MINI BREAKFAST BITES 6/5#
Serving size: 114.0 GRM
Ingredients: LINK: GROUND TURKEY, WHEY PROTEIN ISOLATE, WATER, SEASONING (SUGAR, SALT, DEXTROSE, MAPLE SYRUP, SPICES, CORN SYRUP SOLIDS, CARAMEL COLOR, MAPLE FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, SUGAR, MOLASSES, MAPLE SYRUP), CITRIC ACID), SOY PROTEIN CONCENTRATE, DEXTROSE, SALT, POTASSIUM CHLORIDE, CALCIUM LACTATE, SODIUM PHOSPHATE, SODIUM NITRITE. CASING MADE FROM CALCIUM ALGINATE. BATTER: WATER, WHOLE WHEAT FLOUR, SUGAR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), NATURAL FLAVORS, SALT, EGG YOLKS, NONFAT MILK, MAPLE SYRUP, DEXTROSE, MODIFIED CORN STARCH, VANILLA EXTRACT, MOLASSES, BUTTERMILK POWDER, VINEGAR, CORN STARCH, LACTIC ACID, LIPOLYZED CREAM (BUTTER, NONFAT MILK). COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). PREDUST: ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, WHEY, SALT.
Energy: 225 kcal
Protein: 14.58 g
Total lipid (fat): 4.46 g
Fatty acids, total saturated: 0.8 g
Fatty acids, total trans: 0.05 g
Cholesterol: 26 mg
Carbohydrate, by difference: 32.45 g
Fiber, total dietary: 3.4 g
Total sugars: 9.61 g
Sodium: 514 mg
Calcium: 61 mg
Iron: 2.53 mg
Vitamin A: 8 mcg
Vitamin C (total ascorbic acid): 0 mg