DAIRY FREE BISCUITS
Serving size: 75.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRITATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, MARGARINE (PALM AND SOYBEAN OILS, WATER, SALT, LESS THAN 2% OF: MONO AND.DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), CANE SUGAR, BAKING POWDER (CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CITRUS FIBER BLEND (CITRUS FIBER, GUAR GUM), BUTTER FLAVORING (MALTODEXTRIN, SALT, GUAR GUM, SODIUM BICARBONATE, YEAST EXTRACT), SALT, SEA SALT.
Energy: 307 kcal
Protein: 4 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.33 g
Fiber, total dietary: 1.3 g
Total sugars: 8 g
Sugars, added: 8 g
Sodium: 747 mg
Potassium: 67 mg
Calcium: 307 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 mcg