THIN CRUST GARDEN VEGGIE PIZZA
Serving size: 135.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATOES (WATER, TOMATO PASTE), LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BELL PEPPERS, WATER, TOMATOES, ONION, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: PALM OIL, SUGAR, SEA SALT, MODIFIED FOOD STARCH, YEAST, DRIED GARLIC, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SPICE, SALT, DRIED ONION, DEHYDRATED ROMANO CHEESE (SHEEP'S AND COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PAPRIKA, SOY LECITHIN, NATURAL FLAVOR
Energy: 215 kcal
Protein: 7.41 g
Total lipid (fat): 10.37 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 24.44 g
Fiber, total dietary: 1.5 g
Total sugars: 5.93 g
Sugars, added: 0.7 g
Sodium: 415 mg
Potassium: 289 mg
Calcium: 148 mg
Iron: 1.63 mg
Vitamin D (D2 + D3): 0 IU