JIFFY PIE CRUST MIX, 9 OZ
Serving size: 21.0 GRM
Ingredients: WHEAT FLOUR, ANIMAL SHORTENING (LARD, HYDROGENATED LARD, TOCOPHEROLS PRESERVATIVE, BHT PRESERVATIVE, CITRIC ACID PRESERVATIVE), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, WHEAT STARCH, NIACIN, REDUCED IRON, TRICALCIUM PHOSPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SILICON DIOXIDE
Energy: 524 kcal
Protein: 4.76 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 11.9 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 643 mg
Potassium: 95 mg
Calcium: 0 mg
Iron: 3.33 mg
Thiamin: 1 mg
Riboflavin: 0.49 mg
Niacin: 5.71 mg
Folate, total: 190 mcg
Folic acid: 119 mcg
Vitamin D (D2 + D3): 0 mcg