ALMOND BUTTER
Serving size: 32.0 MG
Ingredients: DRY ROASTED ALMONDS, SALT.
Energy: 594 kcal
Protein: 21.88 g
Total lipid (fat): 53.12 g
Fatty acids, total saturated: 4.69 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 18.75 g
Fiber, total dietary: 12.5 g
Total sugars: 6.25 g
Sodium: 188 mg
Calcium: 250 mg
Iron: 4.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg