CHESAPEAKE BAY PLANT CRIPS
Serving size: 28.0 GRM
Ingredients: YUCA, MUSHROOM, SUNFLOWER OIL, SPICE, ONION, SEA SALT
Energy: 357 kcal
Protein: 0 g
Total lipid (fat): 16.07 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 536 mg
Potassium: 36 mg
Calcium: 36 mg
Iron: 3.21 mg
Vitamin D (D2 + D3): 0 mcg