HIMALAYAN PINK SALT PROTEIN CHIPS, HIMALAYAN PINK SALT
Serving size: 30.0 GRM
Ingredients: ANTIBIOTIC-FREE CHICKEN BREAST, NATIVE TAPIOCA STARCH, HIGH OLEIC SUNFLOWER OIL, EGG WHITES, CHICKEN BONE BROTH. CONTAINS LESS THAN 2% OF THE FOLLOWING: HIMALAYAN PINK SALT, SEA SALT, NATURAL FLAVORS, MODIFIED TAPIOCA STARCH, CITRIC ACIDS, SPICES, SODIUM CITRATE, TAPIOCA SYRUP SOLIDS**.
Energy: 567 kcal
Protein: 33.33 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 26.67 g
Fiber, total dietary: 6.7 g
Total sugars: 3.33 g
Sodium: 900 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg