FRENCH ARTISAN BREAD, FRENCH
Serving size: 22.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SALT, PALM OIL, SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), DEXTROSE, AMMONIUM CHLORIDE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES.
Energy: 273 kcal
Protein: 9.09 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.55 g
Fiber, total dietary: 0 g
Total sugars: 4.55 g
Sodium: 614 mg
Potassium: 82 mg
Calcium: 155 mg
Iron: 4.55 mg
Vitamin D (D2 + D3): 0 IU