VANILLA MUFFINS, VANILLA
Serving size: 105.0 G
Ingredients: WHEAT FLOUR, EGGS, VEGETABLE OIL (COTTONSEED, SOYBEAN AND CANOLA OIL), SUGAR, WATER, CORN SYRUP, SORBITOL, GLYCERIN, LEAVENING (SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, CALCIUM SULFATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MONO & DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, MODIFIED CORNSTARCH, SALT, NONFAT MILK, PRESERVATIVES (SORBIC ACID, SODIUM PROPIONATE, POTASSIUM SORBATE), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
Energy: 410 kcal
Protein: 5.71 g
Total lipid (fat): 20.95 g
Fatty acids, total saturated: 5.71 g
Fatty acids, total monounsaturated: 4.76 g
Fatty acids, total polyunsaturated: 10.48 g
Fatty acids, total trans: 0 g
Cholesterol: 90 mg
Carbohydrate, by difference: 51.43 g
Fiber, total dietary: 1 g
Total sugars: 22.86 g
Sugars, added: 22.9 g
Total sugar alcohols: 4 g
Sodium: 400 mg
Potassium: 67 mg
Calcium: 67 mg
Iron: 1.9 mg
Zinc: 0.95 mg
Thiamin: 0 mg
Riboflavin: 0.19 mg
Niacin: 0.95 mg
Folate, total: 60 mcg
Folic acid: 52 mcg
Vitamin D (D2 + D3): 0 IU