CHEF BOYARDEE MINI OS IN SAUCE, 15 OZ
Serving size: 252.0 GRM
Ingredients: WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA (DURUM WHEAT SEMOLINA, EGG WHITE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF: SEA SALT, CHEESE (ENZYME MODIFIED CHEDDAR AND PASTEURIZED PROCESS CHEDDAR [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, MILKFAT, XANTHAN GUM, APO-CAROTENAL [COLOR]), BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, SALT, TRICALCIUM PHOSPHATE, FLAVORING, ONION POWDER, CITRIC ACID, SOYBEAN OIL.   CONTAINS:  EGG, MILK, WHEAT
Energy: 67 kcal
Protein: 1.98 g
Total lipid (fat): 0.4 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 13.89 g
Fiber, total dietary: 1.2 g
Total sugars: 4.37 g
Sodium: 238 mg
Potassium: 353 mg
Calcium: 40 mg
Iron: 0.71 mg
Vitamin A: 119 IU
Vitamin C (total ascorbic acid): 0 mg