CHICKEN EGG ROLLS
Serving size: 78.0 GRM
Ingredients: FILLING: WHITE MEAT CHICKEN, CABBAGE, CARROTS, ONION, CELERY, GREEN BEANS, SUGAR, CONTAINS 2% OR LESS OF: BROWN RICE, MODIFIED FOOD STARCH, SALT, SPICE, SOY SAUCE (WHEAT, SOYBEANS, SALT), TOASTED SESAME OIL, GARLIC, MALTODEXTRIN, DRIED ONION, WATER, WRAPPER: ENRICHED FLOUR ([BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF SALT, VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), WHEAT GLUTEN, EGGS, CORNSTARCH, SEALER: WATER, FRIED IN VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL)
Energy: 192 kcal
Protein: 7.69 g
Total lipid (fat): 5.77 g
Fatty acids, total saturated: 1.28 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 26.92 g
Fiber, total dietary: 2.6 g
Total sugars: 2.56 g
Sugars, added: 1.3 g
Sodium: 487 mg
Potassium: 192 mg
Calcium: 0 mg
Iron: 1.67 mg
Vitamin D (D2 + D3): 0 mcg