YEAST WITH POPPY SEED FILLING CAKE
Serving size: 75.0 GRM
Ingredients: SUGARS, WHEAT FLOUR (CONTAINS GLUTEN), EGGS, VEGETABLE OIL (PALM, SOY), POPPY SEEDS FILLING (APPLES, SUGARS, POPPY SEEDS, FLAVORINGS), EMULSIFIERS (SORBITAN MONOOLEATE, SODIUM STREAROYL-2-LATYLATE, SORBITAN MONOSTEARATE, SODIUM HYDROXIDE), YEASTS, STABILIZER (XANTHAN GUM), DIETARY FIBERS (CELLULOSE), SOY FLOUR, FOOD STARCH, HUMECTANT (GLYCEROL), FLAVORS, SALT, CITRIC ACID, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE, CALCIUM PROPIONATE)
Energy: 373 kcal
Protein: 6.67 g
Total lipid (fat): 14.67 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 54.67 g
Fiber, total dietary: 2.7 g
Total sugars: 20 g
Sugars, added: 20 g
Sodium: 153 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin D (D2 + D3): 0 mcg