RUSTIC MULTI-GRAIN BREAD
Serving size: 57.0 GRM
Ingredients: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, RYE FLOUR, SPROUTED GRAIN MIX (SPROUTED WHEAT, SPROUTED SPELT, SPROUTED RYE, SPROUTED OATS), RYE CHOPS, CONTAINS LESS THAN 2% OF ASCORBIC ACID, ENZYMES, CULTURED WHEAT STARCH BLEND (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, VINEGAR, VITAL WHEAT GLUTEN, YEAST
Energy: 228 kcal
Protein: 8.77 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 5.3 g
Total sugars: 1.75 g
Sugars, added: 0 g
Sodium: 456 mg
Potassium: 168 mg
Calcium: 39 mg
Iron: 1.75 mg
Vitamin D (D2 + D3): 0 mcg