SNICKERDOODLE SOFT-BAKED PROTEIN COOKIE, SNICKERDOODLE
Serving size: 42.0 G
Ingredients: PEANUT BUTTER, CANE SUGAR, PLANT PROTEIN BLEND (BROWN RICE PROTEIN, PEA PROTEIN), GLUTEN FREE OAT FLOUR, VEGETABLE GLYCERIN, POTATO STARCH, TAPIOCA STARCH, PRUNE JUICE CONCENTRATE, NATURAL FLAVORS, OAT FIBER, CINNAMON, BAKING POWDER, SEA SALT, SUNFLOWER LECITHIN, XANTHAN GUM, MONK FRUIT EXTRACT.
Energy: 429 kcal
Protein: 21.43 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 2.38 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 7.1 g
Total sugars: 19.05 g
Sugars, added: 16.7 g
Sodium: 405 mg
Potassium: 452 mg
Calcium: 98 mg
Iron: 2.38 mg
Vitamin D (D2 + D3): 0 IU