CREMA SALVADORINA SOUR CREAM, CREMA SALVADORINA
Serving size: 30.0 GRM
Ingredients: CULTURED PASTEURIZED GRADE A CREAM AND MILK, SEA SALT, MODIFIED CORN STARCH, GUM ACACIA, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, AND ANNATTO (FOOD COLOR).
Energy: 200 kcal
Protein: 3.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 11.67 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 367 mg
Potassium: 127 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU