CARROT CAKE ENERGY BAR, CARROT CAKE
Serving size: 68.0 MG
Ingredients: ORGANIC BROWN RICE SYRUP, ORGANIC ROLLED OATS, SOY PROTEIN ISOLATE, ORGANIC CANE SYRUP, ORGANIC DRIED APPLES, ORGANIC ROASTED SOYBEANS, ORGANIC CANE SUGAR, ORGANIC SOY FLOUR, ORGANIC RAISINS, DRIED CARROTS, ORGANIC OAT FIBER, RICE FLOUR, ORGANIC HIGH OLEIC SUNFLOWER OIL, COCOA BUTTER++, SOY FLOUR, RICE STARCH, NATURAL FLAVORS, SEA SALT, BARLEY MALT EXTRACT, NUTMEG, SOY LECITHIN, ORGANIC CINNAMON, CLOVES. VITAMINS & MINERALS: DICALCIUM PHOSPHATE, MAGNESIUM OXIDE, CALCIUM CARBONATE, ASCORBIC ACID (VIT. C), DL-ALPHA TOCOPHERYL ACETATE (VIT. E), BETA CAROTENE (VIT. A), NIACINAMIDE (VIT. B3), ERGOCALCIFEROL (VIT. D2), THIAMINE MONONITRATE (VIT. B1), PYRIDOXINE HYDROCHLORIDE (VIT. B6), RIBOFLAVIN (VIT. B2), CYANOCOBALAMIN (VIT. B12).
Energy: 368 kcal
Protein: 13.24 g
Total lipid (fat): 6.62 g
Fatty acids, total saturated: 1.47 g
Fatty acids, total monounsaturated: 2.94 g
Fatty acids, total polyunsaturated: 1.47 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.18 g
Fiber, total dietary: 5.9 g
Fiber, insoluble: 4 g
Total sugars: 36.76 g
Sugars, added: 29.4 g
Sodium: 191 mg
Potassium: 362 mg
Calcium: 284 mg
Iron: 2.94 mg
Magnesium: 118 mg
Phosphorus: 294 mg
Vitamin A: 147 IU
Thiamin: 0 mg
Riboflavin: 0.38 mg
Niacin: 7.35 mg
Vitamin B-6: 0.29 mg
Vitamin B-12: 2.21 mcg
Vitamin C (total ascorbic acid): 5.3 mg
Vitamin D (D2 + D3): 118 IU