JEWISH RYE BREAD, JEWISH RYE
Serving size: 28.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, SALT, GROUND CARAWAY SEEDS, SUGAR, ACETIC ACID, LACTIC ACID, GROUND DILL SEED, NATURAL FLAVOR, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, SOYBEAN OIL, SUGAR, VINEGAR, WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID.
Energy: 286 kcal
Protein: 10.71 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 607 mg
Potassium: 107 mg
Calcium: 107 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 1 mcg