WHITE GLUTEN FREE SANDWICH BREAD, WHITE
Serving size: 33.0 GRM
Ingredients: GLUTEN-FREE FLOUR BLEND (POTATO STARCH, MODIFIED TAPIOCA STARCH, BROWN RICE FLOUR, BUCKWHEAT FLOUR), WATER, SUNFLOWER AND/OR SAFFLOWER OIL, CANE SUGAR, DEXTROSE, YEAST, PSYLLIUM HUSK, MODIFIED CELLULOSE, PEA HULL FIBER, VINEGAR, SALT, RICE BRAN, CELLULOSE GUM, CULTURED CANE SUGAR.
Energy: 273 kcal
Protein: 0 g
Total lipid (fat): 6.06 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 4.55 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.55 g
Fiber, total dietary: 6.1 g
Total sugars: 6.06 g
Sugars, added: 6.1 g
Sodium: 455 mg
Potassium: 61 mg
Calcium: 30 mg
Iron: 1.52 mg
Vitamin D (D2 + D3): 0 mcg