RIPPLED POTATO CHIPS
Serving size: 28.0 G
Ingredients: POTATOES, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, PALM OIL AND/OR HYDROGENATED COTTONSEED OIL, SALT.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 339 mg
Potassium: 1286 mg
Calcium: 36 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU