SIGNATURE, TEX-MEX BEEF PICO DE GALLO, BEEF CRUMBLE, PEPPER JACK CHEESE, AND AMERICAN CHEESE QUESO, TEX-MEX BEEF
Serving size: 70.0 GRM
Ingredients: PICO DE GALLO (ROMA TOMATO, RED ONION, RECONSTITUTED LEMON JUICE [WATER, LEMON JUICE CONCENTRATE], JALAPENO PEPPER, CILANTRO, SEA SALT), FULLY COOKED BEEF TOPPING CRUMBLE, SMOKE FLAVOR ADDED, CARAMEL COLOR ADDED (BEEF, WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SOY PROTEIN CONCENTRATE, ISOLATED SOY PROTEIN, CARAMEL COLOR], SALT, SEASONING [SUGAR, SPICE, HYDROLYZED CORN PROTEIN, SPICE EXTRACTIVE], BEEF FLAVOR [HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, BEEF FLAVOR, GRILL FLAVOR (FROM VEGETABLE OIL), SMOKE FLAVOR, HYDROLYZED CORN PROTEIN, BEEF STOCK, MUSHROOM EXTRACTIVES, SALT], SODIUM PHOSPHATES), PEPPER JACK CHEESE (MONTEREY JACK CHEESE WITH JALAPENO PEPPERS [PASTEURIZED MILK, JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH [TO PREVENT CAKING], POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), PASTEURIZED PROCESSED AMERICAN CHEESE PRODUCT (CULTURED PASTEURIZED MILK AND SKIM MILK, CREAM, SALT, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, ANNATTO EXTRACT AND APO-CAROTENAL [COLORS], ENZYMES, POWDERED CELLULOSE [ANTICAKING]).
Energy: 200 kcal
Protein: 12.86 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 8.57 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 5.71 g
Fiber, total dietary: 1.4 g
Total sugars: 2.86 g
Sugars, added: 0 g
Sodium: 886 mg
Calcium: 214 mg
Iron: 1.03 mg
Vitamin D (D2 + D3): 0 mcg