GLUTEN-FREE CINNAMON DONUTS, CINNAMON
Serving size: 50.0 GRM
Ingredients: GLUTEN FREE FLOUR (CORN STARCH, WHITE RICE FLOUR, TAPIOCA STARCH), PALM OIL, SUGAR, EGGS, WATER, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SALT, SUNFLOWER LECITHIN, PURE VANILLA EXTRACT, CINNAMON.
Energy: 460 kcal
Protein: 2 g
Total lipid (fat): 28 g
Fatty acids, total saturated: 12 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 52 g
Fiber, total dietary: 0 g
Total sugars: 24 g
Sugars, added: 24 g
Sodium: 500 mg
Potassium: 20 mg
Calcium: 20 mg
Iron: 0.4 mg
Vitamin D (D2 + D3): 0 mcg