BUTTER RECIPE DELUXE CAKE MIX, BUTTER RECIPE
Serving size: 39.0 G
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING ([CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR SOYBEAN OIL], PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, SOY LECITHIN), DEXTROSE, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PROPYLENE GLYCOL MONO AND DIESTERS, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, SALT, NATURAL AND ARTIFICIAL FLAVOR, LECITHIN, COLOR (YELLOW 5, YELLOW 6).
Energy: 436 kcal
Protein: 2.56 g
Total lipid (fat): 10.26 g
Fatty acids, total saturated: 3.85 g
Fatty acids, total monounsaturated: 2.56 g
Fatty acids, total polyunsaturated: 2.56 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 79.49 g
Fiber, total dietary: 2.6 g
Total sugars: 33.33 g
Sodium: 385 mg
Calcium: 0 mg
Iron: 1.85 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg