FROSTED ORANGE FLAVORED CAKE WITH CREAMY FILLING CUPCAKES, FROSTED ORANGE
Serving size: 96.0 GRM
Ingredients: SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, TALLOW, CONTAINS 2% OR LESS: GLYCERIN, SOYBEAN OIL, MODIFIED CORNSTARCH, CORN STARCH, EGG, WHEY, EGG WHITE, NONFAT DRY MILK, SALT, HYDROGENATED TALLOW, INULIN, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE, BAKING SODA, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), DEFATTED SOY FLOUR, ORANGE OIL, DEXTROSE, CELLULOSE GUM, GUAR GUM, COTTONSEED OIL, COLOR (YELLOW 5 LAKE, TITANIUM DIOXIDE, YELLOW 5, RED 40, YELLOW 6 LAKE), SODIUM STEAROYL LACTYLATE, AGAR, XANTHAN GUM, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, SOY LECITHIN, LOCUST BEAN GUM, ENZYMES, SUNFLOWER LECITHIN, SUNFLOWER OIL, DISODIUM PHOSPHATE.
Energy: 385 kcal
Protein: 2.08 g
Total lipid (fat): 13.54 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 1 g
Total sugars: 50 g
Sugars, added: 49 g
Sodium: 344 mg
Potassium: 0 mg
Calcium: 250 mg
Iron: 0.94 mg
Vitamin D (D2 + D3): 0 mcg