PORK LOIN FILET WITH GARLIC HERB SEASONINGS
Serving size: 112.0 G
Ingredients: BASTED NTE 16% ADDED SOLUTION* OF WATER, POTASSIUM CHLORIDE, VINEGAR, NATURAL FLAVOR. **SEASONINGS INGREDIENTS: SEA SALT, DEHYDRATED GARLIC, ROSEMARY, DEHYDRATED ONION, BASIL AND OREGANO.
Energy: 140 kcal
Protein: 18 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total trans: 0 g
Cholesterol: 55 mg
Carbohydrate, by difference: 1 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 720 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU