ATLANTIC SALMON
Serving size: 113.0 G
Ingredients: SALMON, ASTAXANTHIN (FOR COLOR) FROM PANAFERD*
Energy: 208 kcal
Protein: 20.35 g
Total lipid (fat): 13.27 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 59 mg
Potassium: 363 mg
Calcium: 9 mg
Iron: 0.35 mg
Vitamin D (D2 + D3): 442 IU