GINGERBREAD COOKIES, GINGERBREAD
Serving size: 28.0 GRM
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM, SALT, ANNATTO [COLOR]), MOLASSES, CONTAINS 2% OR LESS OF: WHOLE WHEAT FLOUR, SPICE, BAKING SODA, SOY LECITHIN, WHEY, EGGS, CORN SYRUP SOLIDS, SALT.
Energy: 464 kcal
Protein: 3.57 g
Total lipid (fat): 16.07 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 3.6 g
Total sugars: 28.57 g
Sodium: 393 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 129 mcg
Vitamin C (total ascorbic acid): 0 mg