CRISPY BATTERED ROCKFISH
Serving size: 100.0 G
Ingredients: ROCKFISH, WATER, WHEAT FLOUR, MODIFIED FOOD STARCH, CORN FLOUR, SALT, CANE SUGAR, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), WHEY (MILK), GARLIC POWDER, AUTOLYZED YEAST EXTRACT, ONION POWDER, MALTODEXTRIN, GUAR GUM, CANOLA OIL.
Energy: 160 kcal
Protein: 13 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 1 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 15 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 250 mg
Potassium: 275 mg
Calcium: 9 mg
Iron: 0.3 mg
Vitamin D (D2 + D3): 36 IU