GOURMET NUT CAKE, GOURMET NUT
Serving size: 76.0 G
Ingredients: NUTS: (WALNUTS, PECANS). GLAZED CHERRIES (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, FD&C RED #40: 1/10 OF 1% POTASSIUM SORBATE, BENZOATE OF SODA AND SULFUR DIOXIDE.), CHOPPED DATES (DATES, OAT FLOUR), EGGS, SUGAR, BLEACHED WHEAT FLOUR, LIGHT CORN SYRUP, NATURAL FLAVORINGS, BAKING POWDER (CORN STARCH, BICARBONATE OF SODA, SODIUM ALUMINUM SULFATE, ACID PHOSPHATE OF CALCIUM). SALT
Energy: 447 kcal
Protein: 6.58 g
Total lipid (fat): 26.32 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.9 g
Total sugars: 35.53 g
Sodium: 105 mg
Calcium: 53 mg
Iron: 1.89 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 1.6 mg