SEASONED PORK AND BEEF PATTIE BETWEEN SLICE OF BEEF RIBEYE
Serving size: 76.0 G
Ingredients: BEEF, PORK, WATER, SEASONING (SOY FLOUR, SALT, CEREAL (CORN, WHEAT, RYE, OAT, AND RICE FLOUR), HYDROLYZED CORN PROTEIN, SPICES, DEXTROSE, SUGAR, HYDROLYZED SOY PROTEIN, ONION POWDER, TEXTURED SOY FLOUR.
Energy: 237 kcal
Protein: 15.79 g
Total lipid (fat): 17.11 g
Fatty acids, total saturated: 3.95 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 2.63 g
Sodium: 164 mg
Calcium: 26 mg
Iron: 2.37 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 1.6 mg