CHOCOLATE GLUTEN FREE CAKE MIX, CHOCOLATE
Serving size: 40.0 GRM
Ingredients: SUGAR, GLUTEN FREE FLOUR BLEND (SWEET WHITE RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, POTATO STARCH, WHOLE GRAIN SORGHUM FLOUR, TAPIOCA FLOUR, XANTHAN GUM), COCOA POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), BAKING SODA, NATURAL VANILLA FLAVOR POWDER (SUGAR, CORNSTARCH, VANILLA OLEORESIN), SALT.
Energy: 375 kcal
Protein: 5 g
Total lipid (fat): 1.25 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 87.5 g
Fiber, total dietary: 5 g
Total sugars: 55 g
Sugars, added: 55 g
Sodium: 825 mg
Potassium: 208 mg
Calcium: 22 mg
Iron: 5 mg
Vitamin D (D2 + D3): 5000 mcg