DULCE DE LECHE CHEESECAKE WITH SWIRLS OF CARAMEL NOTES, DULCE DE LECHE
Serving size: 198.0 G
Ingredients: CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), SUGAR, MILK, PALM OIL, WHEY, WHEAT FLOUR, WHOLE WHEAT FLOUR, EGGS, SOUR CREAM (MILK, CREAM, NONFAT DRY MILK, CULTURES, ENZYME), ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, MODIFIED CORNSTARCH, CHEESE CULTURES, SWEETENED CONDENSED MILK (CONDENSED-MILK, SUGAR), SALT, SWEETENED CONDENSED SKIM MILK (SKIM MILK, SUGAR), MOLASSES, BAKING SODA, NATURAL FLAVOR, CAROB BEAN GUM, HONEY, MONO AND DIGLYCERIDES, SOY LECITHIN, SEA SALT, SODIUM ALGINATE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), APOCAROTENAL (COLOR).
Energy: 354 kcal
Protein: 5.05 g
Total lipid (fat): 21.21 g
Fatty acids, total saturated: 10.61 g
Fatty acids, total trans: 0.51 g
Cholesterol: 45 mg
Carbohydrate, by difference: 36.36 g
Fiber, total dietary: 1 g
Total sugars: 24.24 g
Sugars, added: 19.7 g
Sodium: 308 mg
Potassium: 141 mg
Calcium: 51 mg
Iron: 0.55 mg
Vitamin D (D2 + D3): 4 IU