LEMON SNAIL DANISH, LEMON SNAIL
Serving size: 55.0 G
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER MARGARINE [PLAM OIL, CANOLA OIL,WATER,SUGAR MONO & DIGLYCERIDES, SOY LECITHIN,CIRTIC ACID ARTIFICIAL FLAVOR, VITAMIN A PALMITATE,VITAMIN D3,BETA CAROTENE(COLOR),POTASSIUM SORBATE(PRESERVATIVE)], SUGAR,YEAST, DRIED WHOLE EGG,SALT,BAKING POWDER(SODIUM ACID PYROPHOSPHATE, BAKINGSODA,CORN STARCH,MONOCALCIUM PHOSPHATE ,CALCIUM SULFATE),SOY FLOUR,WHEAT GLUTEN,NATURAL & ARTIFICIAL FLAVORS,DIACETYLTARTARIC ACID OF MONODIGLYCERIDES,SOY PROTEIN ISOLATE,SOYLECITHIN SILICON DIOXIDE, XANTHAN GUM,ASCORBIC ACID(DOUGH CONDITIONER),YELLOW5, RED40.,CORN SYRUP, PECTIN,CARRAGEENEN SODIUMCITRATE, SODIUM METABISULFITE, SODIUM PHOSPHATE,PAPRIKA,INVERTSUGAR,SOYBEAN OIL,HIGH GRUCTOSE CORN SYRUP,FOOD STARCH-MODIFIED, VEGETABLE SHORTENING(PARTIALLY HYDROGENATED SOYBEAN & PALM OILS),NATURAL LEMON POWDER,SODIUM BENZOATE,TITANIUM DIOXDE,YELLOW#6.
Energy: 345 kcal
Protein: 5.45 g
Total lipid (fat): 14.55 g
Fatty acids, total saturated: 7.27 g
Fatty acids, total trans: 3.64 g
Cholesterol: 9 mg
Carbohydrate, by difference: 49.09 g
Fiber, total dietary: 1.8 g
Total sugars: 29.09 g
Sodium: 291 mg
Calcium: 182 mg
Iron: 0.65 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.2 mg