MINI MUFFINS, BLUEBERRY
Serving size: 85.0 G
Ingredients: GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, POTATO STARCH, SOY FLOUR), CANE SUGAR, CAGE FREE EGGS (CITRIC ACID TO MAINTAIN COLOR), RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR), CANOLA OIL, BLUEBERRIES, LEMON JUICE CONCENTRATE, WHITE VINEGAR, BAKING SODA, LEMON OIL, SALT, XANTHAN GUM, ENZYMES.
Energy: 365 kcal
Protein: 5.88 g
Total lipid (fat): 18.82 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 44.71 g
Fiber, total dietary: 1.2 g
Total sugars: 24.71 g
Sugars, added: 23.5 g
Sodium: 400 mg
Potassium: 206 mg
Calcium: 59 mg
Iron: 0.85 mg
Vitamin D (D2 + D3): 16 IU