GOLDEN SUN ASPARAGUS SPEARS 425G
Serving size: 60.0 G
Ingredients: ASPARAGUS, WATER, SALT, ACIDITY REGULATOR (CITRIC ACID)
Energy: 22 kcal
Protein: 2.5 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 1.67 g
Carbohydrate, by difference: 2 g
Total sugars: 1.67 g
Sodium: 350 mg