WHOLE GRAIN RICH 2 OZ EQ OVEN FIRED FLATBREAD
Serving size: 62.4 GRM
Ingredients: WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING:  SUGAR, NONFAT DRY MILK, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE, GUAR GUM, ENZYMES.
Energy: 285 kcal
Protein: 9.34 g
Total lipid (fat): 8 g
Fatty acids, total saturated: 1.51 g
Fatty acids, total trans: 0.1 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.35 g
Fiber, total dietary: 4.3 g
Total sugars: 3.09 g
Sugars, added: 1.9 g
Sodium: 526 mg
Potassium: 188 mg
Calcium: 41 mg
Iron: 2.48 mg
Thiamin: 0 mg
Riboflavin: 0.2 mg
Niacin: 3.13 mg
Folic acid: 42 mcg
Vitamin D (D2 + D3): 0 mcg