BUTTER WHEAT SMALL BREAD, BUTTER WHEAT
Serving size: 28.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE WHEAT FLOUR, SUGAR, WHEAT GLUTEN, YEAST, SALT, WHEAT BRAN, BUTTER (CREAM, SALT), MOLASSES, MONOGLYCERIDES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DATEM, MALT EXTRACT (CORN AND BARLEY), SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR.
Energy: 250 kcal
Protein: 10.71 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 464 mg
Potassium: 107 mg
Calcium: 107 mg
Iron: 3.21 mg
Thiamin: 0 mg
Riboflavin: 0.36 mg
Niacin: 4.29 mg
Folate, total: 86 mcg
Folic acid: 71 mcg
Vitamin D (D2 + D3): 0 IU