CINNAMON KING CAKE, CINNAMON
Serving size: 57.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), LARGE GRANULATED SUGAR, CONFECTIONARY GLAZE, WATER, YELLOW 5 LAKE BLUE 1 LAKE, RED 3, CARNAUBA WAX, O.B. STABILIZER (CORN STARCH, DEXTROSE, SUGAR GUAR GUM, CELLULOSE GUM & AGAR), EGG, PALM OIL, WHEY POWDER, MODIFIED POTATO STARCH, SOYABEAN OIL, MODIFIED CORN STARCH, YEAST, COCOA POWDER, MARGARINE (PALM OIL, PALM KERNEL OIL, CANOLA OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), DEXTROSE LEAVENING (SODIUM BICARBONATE, SODIUM PHOSPHATE), CINNAMON, SALT, SODIUM ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM SULPHATE, WHEAT GLUTEN, BETA CAROTENE COLOR, XANTHAN GUM, ENZYME (AMYLASE).
Energy: 544 kcal
Protein: 12.28 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 6.14 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 89.47 g
Fiber, total dietary: 3.5 g
Total sugars: 29.82 g
Sugars, added: 28.1 g
Sodium: 544 mg
Potassium: 251 mg
Calcium: 74 mg
Iron: 5.26 mg
Vitamin D (D2 + D3): 0 IU