HEALTHY CHOICE  ALFREDO BAKE, 8.8 OZ
Serving size: 249.0 GRM
Ingredients: COOKED PASTA (WATER, ENRICHED WHEAT FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE), WATER, BROCCOLI, NONFAT MILK, PARMESAN CHEESE AND ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, BREAD CRUMBS (BLEACHED WHEAT FLOUR, MALTODEXTRIN, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, YEAST, NATURAL BUTTER FLAVOR, SALT, CALCIUM PROPIONATE [PRESERVATIVE]), SALT, BUTTER (CREAM, SALT), SOYBEAN OIL, CELLULOSE GUM, DEHYDRATED GARLIC, NATURAL FLAVORING, SODIUM PHOSPHATE, BLACK PEPPER, CULTURED CREAM, CULTURED DEXTROSE, SUNFLOWER OIL, HEAVY CREAM, XANTHAN GUM, GUAR GUM, WHEY POWDER. CONTAINS: WHEAT, EGG, MILK.
Energy: 92 kcal
Protein: 4.02 g
Total lipid (fat): 2.41 g
Fatty acids, total saturated: 1 g
Fatty acids, total monounsaturated: 0.6 g
Fatty acids, total polyunsaturated: 0.4 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 13.25 g
Fiber, total dietary: 2 g
Total sugars: 0.4 g
Sodium: 233 mg
Potassium: 76 mg
Calcium: 60 mg
Iron: 0.58 mg
Vitamin A: 80 IU
Vitamin C (total ascorbic acid): 2.4 mg