BUFFALO BLUE CHEESE DIP, BUFFALO BLUE CHEESE
Serving size: 28.0 GRM
Ingredients: SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUARGUM), HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, XANTHAN GUM, GARLIC POWDER), BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), DISTILLED VINEGAR, CITRUS FIBER, SALT, SUGAR, NATURAL FLAVOR (MALTODEXTRIN, WHEY SOLIDS, NATURAL CHEESE FLAVOR, SALT), DRIED GARLIC, CULTURED SKIM MILK, DEHYDRATED ONION, SPICES, LEMON JUICE CONCENTRATE, PARSLEY, OLEORESIN PAPRIKA (COLOR), XANTHAN GUM, BETA CAROTENE (COLOR), ANNATTO (COLOR).
Energy: 250 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sugars, added: 0 g
Sodium: 1250 mg
Potassium: 0 mg
Calcium: 143 mg
Iron: 0 mg
Vitamin D (D2 + D3): 1 mcg