IW EGG & PEPPER JACK CHEESE BREAKFAST BOWTIE
Serving size: 57.0 GRM
Ingredients: CRUST: WHOLE WHEAT FLOUR, WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON [REDUCED], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT, DOUGH CONDITIONER (ENRICHED WHEAT FLOUR, [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ENZYMES), WHEAT GLUTEN, BAKING POWDER, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE. FILLING: SCRAMBLED EGG PATTY (WHOLE EGGS, NON FAT MILK, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER).  MONTEREY JACK CHEESE WITH PEPPERS [(CULTURED MILK, JALAPENO PEPPERS, SALT, ENZYMES), NATAMYCIN (NATURAL MOLD INHIBITOR), SOY LECITHIN (NON-STICKING AGENT)].
Energy: 281 kcal
Protein: 12.28 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 105 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 3.5 g
Total sugars: 1.75 g
Sugars, added: 1.8 g
Sodium: 544 mg
Potassium: 204 mg
Calcium: 193 mg
Iron: 1.75 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU