MAMA MARY'S, FLATBREAD PIZZA CRUST
Serving size: 57.0 GRM
Ingredients: ENRICHED WHEAT FLOUR, (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, HONEY SOLIDS, DEXTROSE, MONO AND DIGLYCERIDES, DOUGH CONDITIONERS (L-CYSTEINE, ENZYMES), LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVES).
Energy: 298 kcal
Protein: 7.02 g
Total lipid (fat): 7.89 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 1.8 g
Total sugars: 1.75 g
Sodium: 333 mg
Calcium: 35 mg
Iron: 3.16 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg