HAWAIIAN STYLE RISING CRUST PIZZA, HAWAIIAN STYLE
Serving size: 135.0 GRM
Ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [CORN STARCH, SODIUM ALUMINUM PHOSPHATE AND/OR SODIUM ALUMINUM SULFATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN) SAUCE (WATER, TOMATO CONCENTRATE SUGAR, CONTAINS 2% OR LESS OF SPICES, BASIL, SALT, SOYBEAN OIL, CITRIC ACID, DEHYDRATED ONION XANTHAN GUM, GARLIC POWDER). LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PINEAPPLE, HAM WITH NATURAL JUICES (CURED WITH WATER, SALT, SODIUM LACTATE, DEXTROSE, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE) PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES SALT, RENNET], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES. SALT, RENNET]), GRANULATED GARLIC, DEHYDRATED PARSLEY.
Energy: 215 kcal
Protein: 8.89 g
Total lipid (fat): 5.93 g
Fatty acids, total saturated: 2.22 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 31.11 g
Fiber, total dietary: 1.5 g
Total sugars: 3.7 g
Sugars, added: 1.5 g
Sodium: 393 mg
Potassium: 141 mg
Calcium: 96 mg
Iron: 2.07 mg
Vitamin D (D2 + D3): 0 mcg