CALF LIVER, CALF
Serving size: 113.0 G
Ingredients: CALF LIVER
Energy: 133 kcal
Protein: 20.35 g
Total lipid (fat): 3.54 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 274 mg
Carbohydrate, by difference: 3.54 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 71 mg
Calcium: 0 mg
Iron: 4.78 mg
Vitamin A: 16814 IU
Vitamin C (total ascorbic acid): 1.1 mg