MARIE CALLENDERS MEATBALL SAUSAGE MARINARA DINNER, 13 OZ
Serving size: 369.0 GRM
Ingredients: SAUCE (CRUSHED TOMATOES IN PUREE [TOMATOES, TOMATO PUREE], WATER, DICED TOMATOES, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], TOMATO PASTE, ONIONS, BUTTER [CREAM, SALT], CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORN STARCH, SALT, GARLIC, SPICES, CANOLA OIL, OLIVE OIL, FLAVORING), COOKED ENRICHED PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, DRIED EGG WHITES), MEATBALLS (PORK AND BEEF, WATER, ONIONS, TEXTURED SOY PROTEIN CONCENTRATE [SOY PROTEIN, SOY CARBOHYDRATE, CARAMEL COLOR], PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES, NATAMYCIN*], TOMATO PASTE, GARLIC, SPICES, SALT, OLIVE OIL, FLAVORING), ITALIAN SAUSAGE (PORK, WATER, SALT, CORN SYRUP, SPICES, FENNEL, PEPPER, GARLIC, PAPRIKA, LEMON POWDER, FLAVORINGS). CONTAINS: EGG, MILK, WHEAT, SOY.
Energy: 154 kcal
Protein: 6.78 g
Total lipid (fat): 7.05 g
Fatty acids, total saturated: 2.71 g
Fatty acids, total monounsaturated: 2.71 g
Fatty acids, total polyunsaturated: 1.08 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 16.26 g
Fiber, total dietary: 2.2 g
Total sugars: 2.44 g
Sodium: 358 mg
Potassium: 201 mg
Calcium: 41 mg
Iron: 0.98 mg
Vitamin C (total ascorbic acid): 0.7 mg
Vitamin D (D2 + D3): 0 IU