CHANA MASALA MEAL TIME
Serving size: 150.0 GRM
Ingredients: WATER, CHICK PEAS, ONION, SUNFLOWER OIL, TOMATO PASTE, GARLIC, GINGER, SALT, RED CHILLI, CORIANDER, CUMIN, GREEN CHILLI, SPICES, DRY MANGO POWDER, BLACK SALT, DRIED FENUGREEK LEAVES, DRIED MINT LEAVES AND ASAFOETIDA.
Energy: 113 kcal
Protein: 4.67 g
Total lipid (fat): 4.33 g
Fatty acids, total saturated: 0.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.67 g
Fiber, total dietary: 3.3 g
Total sugars: 2.67 g
Sugars, added: 0 g
Sodium: 407 mg
Potassium: 213 mg
Calcium: 27 mg
Iron: 1.27 mg
Vitamin D (D2 + D3): 1 mcg