COOKED SALAMI - REDUCED SODIUM
Serving size: 56.0 GRM
Ingredients: PORK, WATER, DEXTROSE, CORN SYRUP, CONTAINS 2% OR LESS OF: POTASSIUM LACTATE, SALT, FLAVORINGS, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 268 kcal
Protein: 13.45 g
Total lipid (fat): 21.55 g
Fatty acids, total saturated: 7.41 g
Fatty acids, total monounsaturated: 9.48 g
Fatty acids, total polyunsaturated: 2.3 g
Fatty acids, total trans: 0.19 g
Cholesterol: 58 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 0.2 g
Total sugars: 4.42 g
Sodium: 661 mg