FLOUR TORTILLAS, FLOUR
Serving size: 51.0 G
Ingredients: ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL, MONOGLYCERIDES, AND DIGLYCERIDES) AND CANOLA OIL, MAY CONTAIN 2% OR LESS OF: SEA SALT, LEAVENING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CALCIUM PROPIONATE, FUMARIC ACID, AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), MONO AND DIGLYCERIDES, L-CYSTEINE HYDROCHLORIDE, AND ASCORBIC ACID AS DOUGH CONDITIONERS.
Energy: 275 kcal
Protein: 7.84 g
Total lipid (fat): 7.84 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.18 g
Fiber, total dietary: 2 g
Sugars, added: 0 g
Sodium: 471 mg
Potassium: 39 mg
Calcium: 108 mg
Iron: 1.96 mg
Vitamin D (D2 + D3): 0 IU