WHOLE WHEAT SLICED ITALIAN ROUND BREAD
Serving size: 28.0 GRM
Ingredients: STONE GROUND WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (NIACIN REDUCED IRON, THIAMINE MONONITRATE & RIBOFLAVIN), YEAST, CORN MEAL, SALT, CALCIUM PROPIONATE, ENZYME
Energy: 250 kcal
Protein: 10.71 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 10.7 g
Total sugars: 0 g
Sodium: 625 mg
Calcium: 36 mg
Iron: 3.21 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg