BBQ RECIPE CHICKEN HAND-TOSSED STYLE CRUST PIZZA, BBQ RECIPE CHICKEN
Serving size: 156.0 GRM
Ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], SALT, YEAST, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BBQ SAUCE (WATER, TOMATO CONCENTRATE, BBQ SEASONING [FRUCTOSE, MODIFIED FOOD STARCH, SALT, SPICE, GARLIC POWDER, NATURAL FLAVORS, NATURAL HARDWOOD SMOKE FLAVOR, XANTHAN GUM, CITRIC ACID], MOLASSES, VINEGAR), SEASONED CHICKEN BREAST WITH RIB MEAT (BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, UNMODIFIED CORN STARCH, CARRAGEENAN WITH LESS THAN 2% SOY LECITHIN], SEASONING [POTASSIUM CITRATE, CITRIC ACID, SODIUM DIACETATE, VEGETABLE OIL], SALT, SODIUM PHOSPHATES, CARRAGEENAN), ROASTED RED ONIONS, SOUTHWEST SEASONING (CHILI POWDER [CHILI PEPPER, CUMIN, SALT, OREGANO, NATURAL FLAVORS, PEPPER], SPICES [INCLUDING PAPRIKA), SALT, ONION AND GARLIC), OLIVE OIL, CILANTRO.
Energy: 237 kcal
Protein: 9.62 g
Total lipid (fat): 8.97 g
Fatty acids, total saturated: 3.85 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 28.85 g
Fiber, total dietary: 1.3 g
Total sugars: 3.21 g
Sugars, added: 2.6 g
Sodium: 462 mg
Potassium: 173 mg
Calcium: 120 mg
Iron: 0.64 mg
Vitamin D (D2 + D3): 0 mcg