AFRICAN PEANUT A WEST AFRICAN INSPIRED VEGETARIAN SOUP MADE WITH PEANUTS, CURRY, GINGER, AND AN ARRAY OF GARDEN VEGETABLES LIKE YAMS, PARSNIPS, CABBAGE, TOMATOES, AND JALAPENOS FOR A SUBTLE KICK SOUP, AFRICAN PEANUT
Serving size: 228.0 GRM
Ingredients: VEGETABLE STOCK (WATER, VEGETABLE STOCK BASE [VEGETABLES {CARROT, CELERY, ONIONS), MALTODEXTRIN, SUGAR, SALT, CORN STARCH, CORN OIL, PARSNIP, YEAST EXTRACT, TURNIPS, ONION POWDER, NATURAL FLAVORS]), YAMS, DICED TOMATOES (VINE-RIPENED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), YELLOW ONION, PEANUT BUTTER (PEANUTS), GINGER (GINGER, WATER, NATURAL JUICES, CITRIC ACID), PEANUTS, JALAPENO PEPPERS, SESAME OIL, SEA SALT, CULTURED DEXTROSE, RICE STARCH, MILD CURRY POWDER (SPICES (INCLUDING RED PEPPER AND MUSTARD SEED], TURMERIC), APPLE CIDER VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), HONEY, BLACK PEPPER, CORIANDER, CITRIC ACID.
Energy: 96 kcal
Protein: 3.51 g
Total lipid (fat): 6.14 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.77 g
Fiber, total dietary: 1.8 g
Total sugars: 3.07 g
Sodium: 461 mg
Potassium: 116 mg
Calcium: 22 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU