RED CURRY PASTE
Serving size: 7.0 G
Ingredients: RED CHILI, SALT, LEMONGRASS, ONION, GARLIC, GALANGAL, DEXTROSE, KAFFIR LIME PEEL, CUMIN POWDER, PAPRIKA OLEORESIN, CORIANDER.
Energy: 143 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 28.57 g
Fiber, total dietary: 14.3 g
Total sugars: 14.29 g
Sodium: 3143 mg
Potassium: 629 mg
Calcium: 43 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU