COPPER KETTLE CHEESE
Serving size: 30.0 GRM
Ingredients: PASTEURIZED COW'S MILK, CHEESE CULTURES, SEA SALT, ENZYMES, NATAMYCIN (TO PROTECT FLAVOR)
Energy: 400 kcal
Protein: 33.33 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 1200 mg
Potassium: 133 mg
Calcium: 933 mg
Iron: 0.33 mg
Vitamin D (D2 + D3): 0 mcg