CAJUN CHEESE CURDS WISCONSIN'S FINEST, CAJUN CHEESE CURDS
Serving size: 30.0 G
Ingredients: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, CAJUN SEASONING (SUGAR, CHILI PEPPER, CAYENNE PEPPER, SPICES, PAPRIKA, GARLIC, ONION SOYBEAN OIL, SILICON DIOXIDE).
Energy: 333 kcal
Protein: 23.33 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 2133 mg
Potassium: 117 mg
Calcium: 667 mg
Iron: 0 mg
Vitamin D (D2 + D3): 13 IU