NEW ENGLAND CLAM CHOWDER, NEW ENGLAND CLAM
Serving size: 454.0 GRM
Ingredients: LIGHT CREAM (MILK, CREAM), POTATOES, FISH STOCK (WATER, COD BONES, HADDOCK BONES, ONIONS, CELERY, BLACK PEPPER, THYME, MUSTARD SEED, BAY LEAVES), SEA CLAMS (SEA CLAMS, WATER), COCKLES, ONIONS, WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), CLAM BROTH (DEHYDRATED CLAM BROTH, MALTODEXTRIN), SEA SALT, CELERY, SALT PORK (PORK, SEA SALT), BLACK PEPPER, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), GARLIC.
Energy: 137 kcal
Protein: 4.41 g
Total lipid (fat): 9.91 g
Fatty acids, total saturated: 5.51 g
Fatty acids, total trans: 0.33 g
Carbohydrate, by difference: 7.93 g
Fiber, total dietary: 0.7 g
Total sugars: 2.2 g
Sodium: 300 mg
Potassium: 178 mg
Calcium: 55 mg
Iron: 1.76 mg
Vitamin D (D2 + D3): 45 IU