VANILLA DIPPED CAKE MINI DONUTS, VANILLA
Serving size: 40.0 GRM
Ingredients: UNBLEACHED FLOUR, CANE SUGAR, CANOLA OIL, GLYCERIN, VITAL WHEAT GLUTEN, INVERT SUGAR, WHEAT STARCH, POTATO STARCH, DRIED EGG YOLK, VANILLA NATURAL FLAVORS, BAKING POWDER (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), BAKING SODA, SOY LECITHIN, SUSTAINABLY SOURCED PALM KERNEL OIL, CHICORY ROOT INULIN, NONFAT DRY MILK POWDER, SALT, CELLULOSE GUM, WHEAT FLOUR, ENZYMES, FERMENTED WHEAT FLOUR-DEVITALIZED WHEAT SOUR.
Energy: 450 kcal
Protein: 5 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 10 g
Total sugars: 22.5 g
Sugars, added: 22.5 g
Sodium: 350 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.25 mg
Vitamin D (D2 + D3): 0 mcg