VEGETABLE FRENCH BREAD PIZZA, VEGETABLE
Serving size: 140.0 GRM
Ingredients: CRUST (WHEAT FLOUR, WATER, YEAST, SALT, CANOLA OIL, MALTED WHEAT FLOUR, SUGAR), TOMATO SAUCE [TOMATO PUREE (WATER, TOMATO PUREE, TOMATO PASTE), CANOLA OIL, SUGAR, WHEAT FLOUR, WHEAT STARCH, POTATO STARCH, SALT, STAR ANISE, BASIL, OREGANO, WHITE PEPPER], LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), YELLOW AND RED PEPPERS, RED ONIONS, ZUCCHINIS, PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, SALT, CHEESE CULTURES, ENZYMES).
Energy: 200 kcal
Protein: 7.14 g
Total lipid (fat): 5 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 30.71 g
Fiber, total dietary: 2.1 g
Total sugars: 3.57 g
Sodium: 357 mg
Calcium: 107 mg
Iron: 0.51 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 6.4 mg