ITALIAN BREAD, ITALIAN
Serving size: 32.0 GRM
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, BARLEY MALT, NIACIN [VITAMIN B3], RON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [VITAMIN B9]), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, LACTIC ACID, DOUGH CONDITIONERS (MONO- & DIGLYCERIDES ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE), PHOSPHORIC ACID AND ACETIC ACID, SOY LECITHIN.
Energy: 250 kcal
Protein: 9.38 g
Total lipid (fat): 3.12 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 6.25 g
Sugars, added: 3.1 g
Sodium: 531 mg
Potassium: 94 mg
Calcium: 94 mg
Iron: 2.81 mg
Thiamin: 1 mg
Riboflavin: 0.31 mg
Niacin: 6.56 mg
Folate, total: 109 mcg
Folic acid: 94 mcg
Vitamin D (D2 + D3): 0 mcg