CHIPOTLE BEEF BURRITO, CHIPOTLE BEEF
Serving size: 140.0 G
Ingredients: TOMATO FLOUR TORTILLA (UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM FRUIT OIL, CULTURED WHEAT FLOUR, TOMATO POWDER, LEAVENING (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CANE SUGAR, SALT, GUAR GUM, INACTIVE DRY YEAST, CITRIC ACID), RICE, BONELESS BEEF (RAISED WITHOUT ANTIBIOTICS OR HORMONES), WATER, BLACK BEANS, CORN, QUESO FRESCO (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ONIONS, TOMATOES, CHIPOTLE PEPPERS, ADOBO SAUCE (TOMATO PUREE, ONIONS, VINEGAR, CANOLA OIL, SUGAR, SALT, PAPRIKA, GARLIC), EXPELLER-PRESSED CANOLA OIL, CILANTRO, LIME JUICE, SCALLIONS, SALT, GARLIC, RED PEPPER, CUMIN, OREGANO, BLACK PEPPER, CORIANDER.
Energy: 179 kcal
Protein: 8.57 g
Total lipid (fat): 5.71 g
Fatty acids, total saturated: 2.86 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 24.29 g
Fiber, total dietary: 2.1 g
Total sugars: 2.14 g
Sodium: 264 mg
Potassium: 158 mg
Calcium: 117 mg
Iron: 1.43 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 117.1 mg
Vitamin D (D2 + D3): 0 IU