REDUCED FAT CRUMBLED BLUE CHEESE
Serving size: 28.0 G
Ingredients: REDUCED FAT BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI, VITAMIN A PALMITATE), POWDERED CELLULOSE (TO PREVENT CAKING).
Energy: 286 kcal
Protein: 21.43 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 1393 mg
Potassium: 0 mg
Calcium: 536 mg
Iron: 0 mg
Vitamin A: 1786 IU