NUT-FREE SUGAR COOKIE
Serving size: 57.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, BUTTER (CREAM) EGGS, HONEY, CANE MOLASSES, NATURAL FLAVOR, SALT, CORN STARCH, GLYCERINE, AMMONIUM ALUMINUM SULFATE, CELLULOSE GUM, PROPYLENE GLYCOL, ARTIFICIAL COLORS (BLUE 1, YELLOW 5, RED 3,)
Energy: 465 kcal
Protein: 3.51 g
Total lipid (fat): 17.54 g
Fatty acids, total saturated: 8.77 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 71.93 g
Fiber, total dietary: 1.8 g
Total sugars: 47.37 g
Sugars, added: 47.4 g
Sodium: 81 mg
Potassium: 72 mg
Calcium: 18 mg
Iron: 1.75 mg
Vitamin D (D2 + D3): 0 IU