CHICKEN LARGE ENCHILADAS WITH SPANISH RICE, CHICKEN
Serving size: 425.0 GRM
Ingredients: CHICKEN ENCHILADAS (CHICKEN THIGH, FIRE-ROASTED HATCH GREEN CHILES [HATCH CHILES, WATER, SALT, CITRIC ACID], CORN, SOUR CREAM [CULTURED CREAM], ONION, OLIVE OIL, CILANTRO, ORANGE JUICE, APPLE CIDER VINEGAR [ORGANIC RAW APPLE CIDER VINEGAR, PURIFIED WATER], SEA SALT, MINCED GARLIC [GARLIC, WATER, CITRIC ACID], SMOKED PAPRIKA, BLACK PEPPER, CUMIN, CHIPOTLE CHILE POWDER [DRIED CHILES], CHILI POWDER [CHILI PEPPER, SPICES, SALT, GARLIC, SILICON DIOXIDE], SMOKED PAPRIKA, OREGANO, CUMIN, CORIANDER, BAY LEAF, CORN TORTILLA [GROUND CORN, WATER, LIME]) SPANISH RICE PILAF (WATER, LONG GRAIN BROWN RICE, GREEN PEAS, CARROTS, CORN, ONION, MINCED GARLIC [GARLIC, WATER, CITRIC ACID], TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, SEA SALT, SMOKED PAPRIKA, OREGANO, BLACK PEPPER) TOMATILLO SALSA (TOMATILLO, WATER, JALAPENO PEPPER, CILANTRO, ONION, MINCED GARLIC [GARLIC, WATER, CITRIC ACID], SEA SALT, BLACK PEPPER), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PICKLED RED ONIONS (RED WINE VINEGAR, RED ONION, SEA SALT, BLACK PEPPER)
Energy: 127 kcal
Protein: 7.29 g
Total lipid (fat): 4.47 g
Fatty acids, total saturated: 1.65 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 14.35 g
Fiber, total dietary: 1.2 g
Total sugars: 3.29 g
Sugars, added: 0 g
Sodium: 275 mg
Potassium: 192 mg
Calcium: 64 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 mcg