DRUNK CHICKEN SEASONING, DRUNK CHICKEN
Serving size: 2.0 G
Ingredients: SALT, SUGAR, PAPRIKA, MONOSODIUM GLUTAMATE, SPICES, BROWN SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, OLEORESIN PAPRIKA, CITRIC ACID, NATURAL FLAVORS, DEHYDRATED PARSLEY, OLEORESIN TURMERIC AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 17500 mg
Potassium: 250 mg
Calcium: 100 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU