ROASTED RED PEPPER BISQUE WITH CRAB
Serving size: 245.0 G
Ingredients: CRAB STOCK, DICED TOMATOES IN TOMATO JUICE, TOMATO PUREE (WATER, TOMATO PASTE), ROASTED RED BELL PEPPERS, CRAB, CREAM (MILK), ONIONS, CANOLA OIL, ROASTED POBLANO CHILE PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCH, SUGAR, NATURAL FLAVORING, SALT, GARLIC, DEHYDRATED RED PEPPERS, YEAST EXTRACT, CULTURED DEXTROSE, WHEY PROTEIN CONCENTRATE, POLLOCK, SMOKED PAPRIKA, FLAVORING (SHRIMP, COD, CLAMS, NATURAL BUTTER FLAVOR), HABANERO PEPPERS, ANNATTO EXTRACT FOR COLOR, DEHYDRATED GARLIC, CARAMEL COLOR, HYDROLYZED SOY PROTEIN.
Energy: 73 kcal
Protein: 2.45 g
Total lipid (fat): 4.08 g
Fatty acids, total saturated: 1.02 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 6.94 g
Fiber, total dietary: 0.8 g
Total sugars: 3.67 g
Sugars, added: 1.6 g
Sodium: 318 mg
Potassium: 135 mg
Calcium: 33 mg
Iron: 0.33 mg
Vitamin D (D2 + D3): 2 IU