8 LEMON MERINGUE PIE, LEMON
Serving size: 127.5 GRM
Ingredients: FILLING: WATER, SUGAR, FOOD STARCH-MODIFIED, EGG YOLKS, LEMON PUREE (LEMON JUICE CONCENTRATE, WATER, LEMON PULP, LEMON PEEL, LEMON OIL); CONTAINS LESS THAN 2% OF THE FOLLOWING: LEMON EXTRACT, CITRIC ACID, CORNSTARCH, CAROB BEAN GUM, CARBOXYMETHYL CELLULOSE, AGAR-AGAR, SALT, YELLOW 5, YELLOW 6, RED 40, CRUST: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), PALM OIL, WATER, SUGAR, SALT, FOOD STARCH-MODIFIED, DEXTROSE, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, (PRESERVATIVE), NATURAL BUTTER FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), NONFAT DRY MILK, MERINGUE: WATER, SUGAR, EGG WHITES; CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM PHOSPHATE, CREAM OF TARTAR (PRESERVATIVE), AGAR-AGAR, CORNSTARCH, CAROB BEAN GUM, CARBOXYMETHYL CELLULOSE, NATURAL AND ARTIFICIAL VANILLA FLAVOR, SALT, SORBIC ACID (PRESERVATIVE), MALIC ACID
Energy: 275 kcal
Protein: 2.35 g
Total lipid (fat): 7.84 g
Fatty acids, total saturated: 3.14 g
Fatty acids, total monounsaturated: 2.75 g
Fatty acids, total polyunsaturated: 1.57 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 49.41 g
Fiber, total dietary: 0.8 g
Total sugars: 35.29 g
Total sugar alcohols: 0 g
Sodium: 243 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin A: 0 mcg
Thiamin: 0 mg
Riboflavin: 0.08 mg
Niacin: 0.94 mg
Vitamin C (total ascorbic acid): 1.9 mg
Vitamin D (D2 + D3): 0 mcg