PROTEIN CAKES, RED VELVET
Serving size: 44.0 G
Ingredients: PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), COATING (ERYTHRITOL, PALM KERNEL OIL, NATURAL FLAVOR, NONFAT MILK POWDER, SUNFLOWER LECITHIN), VEGETABLE GLYCERIN, CHICORY ROOT FIBER, ISOMALTO-OLIGOSACCHARIDE SYRUP, WATER, SUNFLOWER OIL, CALCIUM CASEINATE, NATURAL FLAVOR, TEA EXTRACT, SYRUP BLEND (RICE SYRUP, GRAPE JUICE CONCENTRATE), SPRINKLES (GUM ARABIC, SAFFLOWER OIL, BETA CAROTENE, VITAMIN E, CITRIC ACID), SALT, STEVIA LEAF EXTRACT, MONK FRUIT EXTRACT, MIXED TOCOPHEROLS (VITAMIN E ANTIOXIDANT).
Energy: 386 kcal
Protein: 27.27 g
Total lipid (fat): 11.36 g
Fatty acids, total saturated: 5.68 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 45.45 g
Fiber, total dietary: 0 g
Total sugars: 2.27 g
Total sugar alcohols: 27 g
Sodium: 193 mg
Potassium: 0 mg
Calcium: 409 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU