CHOCOLATE RASPBERRY GOURMET COOKIE CAKES, CHOCOLATE RASPBERRY
Serving size: 42.0 G
Ingredients: SUGAR, UNBLEACHED UNBROMATED BREAD FLOUR (WHEAT FLOUR, MALTED BARELY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, WHOLE EGGS, SWEETEX (PARTIALLY HYDROGENATED SOYBEAN AND PALM OILS WITH MONO-AND DIGLYCERIDES), COCOA POWDER, BUTTER, ALL NATURAL RASPBERRY FILLING ( RASPBERRIES, GLUCOSE, GLUCOSE DRIED SOLIDS, PECTIN, CITRIC ACID, SODIUM ALGINATE, TRICALCIUM PHOSPHATE, NATURAL FLAVOR), SALT, BAKING POWDER(SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), BAKING SODA ALL NATURAL WHITE CHOCOLATE(NON HYDROGENATED VEGETABLE FATS (PALMKERNEL), SKIMMED MILK POWDER, EMULSIFIER (SOY LECITHIN E322), NATURAL VANILLA FLAVOURING)
Energy: 119 kcal
Protein: 2.38 g
Total lipid (fat): 4.76 g
Fatty acids, total saturated: 2.38 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 40.48 g
Fiber, total dietary: 2.4 g
Total sugars: 28.57 g
Sodium: 250 mg
Calcium: 48 mg
Iron: 0.86 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg