GOAT CHEDDAR CHEESE
Serving size: 30.0 GRM
Ingredients: PASTEURIZED GOAT MILK, SALT, CALCIUM CHLORIDE, BACTERIAL CULTURES, MICROBIAL ENZYME
Energy: 400 kcal
Protein: 26.67 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 20 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 767 mg
Potassium: 2167 mg
Calcium: 833 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg