100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 33.0 GRM
Ingredients: WHOLE GRAIN WHEAT FLOUR, WATER, YEAST, SUGAR, WHEAT GLUTEN, SOYBEAN OIL, HONEY, CULTURED WHEAT FLOUR, SALT, MOLASSES, VINEGAR, MODIFIED WHEY, WHEAT STARCH, CITRIC ACID, SESAME; TOPPED WITH WHEAT BRAN.
Energy: 273 kcal
Protein: 9.09 g
Total lipid (fat): 3.03 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.48 g
Fiber, total dietary: 6.1 g
Fiber, soluble: 3 g
Fiber, insoluble: 3 g
Total sugars: 9.09 g
Sugars, added: 9.1 g
Sodium: 409 mg
Potassium: 242 mg
Calcium: 45 mg
Iron: 3.03 mg
Thiamin: 0 mg
Riboflavin: 0.3 mg
Niacin: 3.03 mg
Folate, total: 24 mcg
Folic acid: 0 mcg
Vitamin D (D2 + D3): 0 mcg