ASIAN-STYLE CHICKEN SPRING ROLLS WHITE MEAT CHICKEN, SHREDDED CABBAGE, CARROTS & RED PEPPERS IN A CHILI GARLIC SAUCE, ASIAN-STYLE CHICKEN
Serving size: 113.0 G
Ingredients: INGREDIENTS: WHITE MEAT CHICKEN, CABBAGE, WATER, WHEAT FLOUR, CARROTS, SEASONING (CORNSTARCH, TAPIOCA FLOUR, CITRUS FLOUR, SUGAR, POTASSIUM CHLORIDE, GARLIC POWDER, SALT, BLACK PEPPER, CELERY SEED), SOYBEAN OIL, GREEN ONIONS, RED PEPPERS, 2% OR LESS OF CHILI GARLIC SAUCE (SALTED CHILI PEPPERS [CHILI PEPPERS, SALT], SUGAR, WATER, RICE VINEGAR, DRIED GARLIC, SALT, CORN STARCH), GINGER PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CHICKEN BASE (ROASTED CHICKEN, SALT, SUGAR, ONION POWDER, SPICE EXTRACTIVES), RED MISO PASTE (SOYBEANS, RICE KOJI, SEA SALT, WATER, KOJI STARTER), SALT.
Fatty acids, total trans: 0 g