PASTA IN BUTTER SAUCE
Serving size: 213.0 GRM
Ingredients: COOKED ENRICHED PASTA (WATER, ENRICHED DURUM SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT GLUTEN), WATER, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), LESS THAN 2% OF CANOLA OIL, BUTTER CONCENTRATE (CREAM, SALT), MODIFIED FOOD STARCH, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR]), SALT, XANTHAN GUM.
Energy: 155 kcal
Protein: 4.69 g
Total lipid (fat): 7.04 g
Fatty acids, total saturated: 3.29 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 19.25 g
Fiber, total dietary: 0.9 g
Total sugars: 0.47 g
Sodium: 202 mg
Calcium: 38 mg
Iron: 1.27 mg
Vitamin A: 25 mcg
Vitamin C (total ascorbic acid): 0 mg