WHOLE WHEAT 8-INCH TORTILLA, WHOLE WHEAT
Serving size: 44.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, SUGAR, GLYCERIN, PALM OIL. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, POTASSIUM BICARBONATE, SODIUM BICARBONATE, CALCIUM SULFATE, CORN STARCH, AMMONIUM GLUTAMATE, ENZYME), SALT, MONOGLYCERIDES, POTASSIUM SORBATE, CALCIUM PROPIONATE, FUMARIC ACID, DOUGH CONDITIONER (SODIUM METABISULFITE).
Energy: 273 kcal
Protein: 9.09 g
Total lipid (fat): 4.55 g
Fatty acids, total saturated: 2.27 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.55 g
Fiber, total dietary: 6.8 g
Total sugars: 6.82 g
Sodium: 318 mg
Calcium: 136 mg
Iron: 2.45 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg