TAPICA FLOUR
Serving size: 15.0 G
Ingredients: TAPIOCA STARCH.
Energy: 367 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 86.67 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 0 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg