WILD-CAUGHT FISH STOCK
Serving size: 227.0 G
Ingredients: WATER, FISH BONES (HALIBUT AND/OR GROUPER), ONIONS, CARROTS, CELERY, WHITE WINE, LEEKS & SALT.
Energy: 31 kcal
Protein: 4.41 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0.88 g
Fiber, total dietary: 0 g
Total sugars: 0.44 g
Sodium: 70 mg
Calcium: 9 mg
Iron: 0.79 mg
Vitamin A: 551 IU
Vitamin C (total ascorbic acid): 0.5 mg