HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE
Serving size: 106.0 GRM
Ingredients: EGG, ROASTED SALTED CASHEWS (CASHEWS, COTTONSEED OIL, AND/OR CANOLA OIL, SALT), GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)).
Energy: 321 kcal
Protein: 16.98 g
Total lipid (fat): 25.47 g
Fatty acids, total saturated: 9.43 g
Fatty acids, total trans: 0 g
Cholesterol: 203 mg
Carbohydrate, by difference: 8.49 g
Fiber, total dietary: 0 g
Total sugars: 1.89 g
Sodium: 349 mg
Calcium: 236 mg
Iron: 1.7 mg
Vitamin A: 85 mcg
Vitamin C (total ascorbic acid): 0 mg