ROASTING VEGETABLES
Serving size: 85.0 GRM
Ingredients: ZUCCHINI SQUASH, YELLOW SQUASH, RED ONION, BUTTERNUT SQUASH, CARROTS, GARLIC.
Energy: 35 kcal
Protein: 1.18 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sodium: 18 mg
Calcium: 24 mg
Iron: 0.42 mg
Vitamin A: 953 mcg
Vitamin C (total ascorbic acid): 17.6 mg