INSTANT JAPANESE FRESH UDON
Serving size: 200.0 G
Ingredients: WHEAT FLOUR, MODIFIED TAPIOCA STARCH, SALT, ACIDITY REGULATOR(ACETIC ACID, LACTIC ACID), WATER.
Protein: 0 g
Total lipid (fat): 0.25 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 30.5 g
Fiber, total dietary: 0.2 g
Total sugars: 0 g
Sodium: 125 mg
Potassium: 0 mg
Calcium: 8 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU