VEGETABLE EGG ROLLS, VEGETABLE
Serving size: 85.0 GRM
Ingredients: FILLING (CABBAGE, CELERY, CARROT, ONION, SUGAR, SOYBEAN OIL, MODIFIED CORN STARCH, SALT, OATS, YEAST EXTRACT, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], BLACK PEPPER), WRAPPER (WHEAT FLOUR, WATER, SALT, CORN STARCH). FRIED IN SOYBEAN AND/OR SESAME OIL.
Energy: 188 kcal
Protein: 4.71 g
Total lipid (fat): 5.29 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 29.41 g
Fiber, total dietary: 3.5 g
Total sugars: 3.53 g
Sugars, added: 1.2 g
Sodium: 471 mg
Potassium: 187 mg
Calcium: 34 mg
Iron: 1.65 mg
Vitamin D (D2 + D3): 0 mcg