THIN & CRISPY CRUST ITALIAN SAUSAGE & UNCURED PEPPERONI PIZZA, SAUSAGE; PEPPERONI
Serving size: 156.0 GRM
Ingredients: CRUST (WHEAT FLOUR, WATER, VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], YEAST, SUGAR, SALT, WHOLE OAT FLOUR), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], RED WINE VINEGAR, SALT, SPICES, GARLIC*, ONION*), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED PEPPERONI NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT, CELERY POWDER AND CULTURED CELERY JUICE (PORK, BEEF, SEA SALT, CONTAINS 2% OR LESS OF: NATURAL FLAVORINGS, CELERY POWDER AND/OR CULTURED CELERY JUICE, CANE SUGAR AND/OR DEXTROSE, CHERRY POWDER, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA AND/OR EXTRACTIVES OF PAPRIKA. MAY ALSO CONTAIN: SPICES), NATURAL COOKED SPICY ITALIAN SAUSAGE WITH GARLIC (PORK, SPICES, SALT, WATER, SUGAR, PAPRIKA, DEHYDRATED GARLIC, NATURAL FLAVORING), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES*, *DRIED, MINIMALLY PROCESSED
Energy: 263 kcal
Protein: 11.54 g
Total lipid (fat): 14.74 g
Fatty acids, total saturated: 5.77 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 22.44 g
Fiber, total dietary: 1.3 g
Total sugars: 2.56 g
Sugars, added: 0.6 g
Sodium: 692 mg
Potassium: 217 mg
Calcium: 119 mg
Iron: 1.28 mg
Vitamin D (D2 + D3): 0 mcg