RESTAURANT STYLE TORTILLA CHIPS, RESTAURANT STYLE
Serving size: 28.0 GRM
Ingredients: WHOLE WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, CORN, CANOLA, SOYBEAN AND/OR SUNFLOWER), AND SALT.
Energy: 464 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total monounsaturated: 5.36 g
Fatty acids, total polyunsaturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 7.1 g
Total sugars: 0 g
Sodium: 536 mg
Potassium: 221 mg
Calcium: 7 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 IU