BUTTERNUT SQUASH SOUP, BUTTERNUT SQUASH
Serving size: 245.0 GRM
Ingredients: FILTERED WATER, BUTTERNUT SQUASH, CORNSTARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS: CREAM (MILK), PUMPKIN JUICE CONCENTRATE, SEA SALT, CARROT JUICE CONCENTRATE, VEGETABLE STOCK FLAVOR (CARROT, ONION, CELERY, SEA SALT), NUTMEG, GARLIC POWDER.
Energy: 33 kcal
Protein: 0.41 g
Total lipid (fat): 0.41 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 6.94 g
Fiber, total dietary: 0.8 g
Total sugars: 2.45 g
Sodium: 196 mg
Calcium: 16 mg
Iron: 0.44 mg
Vitamin A: 184 mcg
Vitamin C (total ascorbic acid): 0 mg