CHICKEN PAD THAI, CHICKEN
Serving size: 227.0 MG
Ingredients: CHICKEN, RICE NOODLE (RICE FLOUR, WATER), TAMARIND SAUCE (SUGAR, SALT, SHALLOTS, WHITE VINEGAR, TURNIP RADISH, ONION, COM STARCH, GARLIC, BEAN CURD, SALT, MONOSODIUM GLUTAMATE, PAPRIKA, PEANUTS), CRUSHED PEANUTS, BEAN SPROUTS, GREEN ONION, WHITE ONION, SLICED LIME, FISH SAUCE, HOT PEPPER
Energy: 123 kcal
Protein: 6.17 g
Total lipid (fat): 3.52 g
Fatty acids, total saturated: 0.22 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 16.3 g
Fiber, total dietary: 0.9 g
Total sugars: 1.32 g
Sodium: 269 mg
Calcium: 9 mg
Iron: 0.32 mg
Vitamin A: 551 IU
Vitamin C (total ascorbic acid): 2.1 mg