WHOLE KERNEL CORN
Serving size: 125.0 G
Ingredients: CORN, WATER, SALT.
Energy: 48 kcal
Protein: 0.8 g
Total lipid (fat): 0.8 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.4 g
Fiber, total dietary: 1.6 g
Total sugars: 5.6 g
Sodium: 288 mg
Potassium: 145 mg
Calcium: 9 mg
Iron: 0.32 mg
Vitamin D (D2 + D3): 0 IU