ATLANTIC SALMON WITH RED POTATOES, ASPARAGUS AND LEMON GARLIC HERB BUTTER, ATLANTIC SALMON
Serving size: 280.0 G
Ingredients: ATLANTIC SALMON (FARM RAISED, COLOR ADDED), ASPARAGUS, POTATO, LEMON GARLIC HERB BUTTER (UNSALTED BUTTER [PASTEURIZED CREAM, LACTIC ACID], ROASTED GARLIC, GARLIC PUREE [GARLIC, CITRIC ACID], LEMON JUICE, PARSLEY, BASIL, OREGANO, CHIVES, ONION SALT, GARLIC SALT, BLACK PEPPER).
Energy: 161 kcal
Protein: 7.86 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 4.64 g
Fatty acids, total trans: 0.18 g
Cholesterol: 36 mg
Carbohydrate, by difference: 7.5 g
Fiber, total dietary: 1.1 g
Total sugars: 0.36 g
Sodium: 64 mg
Potassium: 325 mg
Calcium: 18 mg
Iron: 0.46 mg
Vitamin D (D2 + D3): 136 IU