TERIYAKI SLOW COOKED & SEASONED BEEF STEAK, TERIYAKI
Serving size: 28.0 GRM
Ingredients: BEEF, BROWN SUGAR, FRUCTOSE, WATER, SALT, CONTAINS 2% OR LESS OF FLAVORS, TERIYAKI SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, WHEAT], SAKE, APPLE CIDER VINEGAR, GARLIC, MUSTARD, GINGER, BLACK AND WHITE PEPPER, MODIFIED FOOD STARCH, MALTODEXTRIN, SUCROSE, FRUCTOSE), ORANGE JUICE SOLIDS, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, PINEAPPLE JUICE SOLIDS, MALTODEXTRIN, SODIUM ERYTHORBATE, SHERRY WINE SOLIDS, SODIUM NITRITE.
Energy: 250 kcal
Protein: 32.14 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sugars, added: 14.3 g
Sodium: 1857 mg
Potassium: 500 mg
Calcium: 71 mg
Iron: 2.57 mg
Vitamin D (D2 + D3): 0 mcg