GINGERBREAD CARAMELS
Serving size: 28.0 G
Ingredients: SUGAR, CORN SYRUP, CREAM, BUTTER, WHOLE MILK, NATURAL AND ARTIFICIAL FLAVORS.
Energy: 429 kcal
Protein: 0 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Cholesterol: 54 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 0 g
Total sugars: 35.71 g
Sodium: 143 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg