6 CHEESE ITALIAN A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA, MONTEREY JACK, PROVOLONE, ASIAGO, PARMESAN AND ROMANO (MADE FROM COW'S MILK) CHEESES, 6 CHEESE ITALIAN
Serving size: 26.0 GRM
Ingredients: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, AND ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND ENZYMES), GRATED PARMESAN & ROMANO CHEESE [(PASTEURIZED PART SKIM COW'S MILK,CHEESE CULTURE, SALT, AND ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), AND POTASSIUM SORBATE (TO PROTECT FLAVOR)], POTATO STARCH, DEXTROSE, POWDERED CELLULOSE (TO PREVENT CAKING), ENZYME, NATAMYCIN (MOLD INHIBITOR).
Energy: 346 kcal
Protein: 23.08 g
Total lipid (fat): 23.08 g
Fatty acids, total saturated: 15.38 g
Fatty acids, total trans: 0 g
Cholesterol: 77 mg
Carbohydrate, by difference: 7.69 g
Fiber, total dietary: 0 g
Total sugars: 3.85 g
Sugars, added: 0 g
Sodium: 692 mg
Potassium: 115 mg
Calcium: 731 mg
Iron: 0.38 mg
Vitamin D (D2 + D3): 0 mcg