HOT PEPPER CHEESE, HOT PEPPER
Serving size: 28.0 GRM
Ingredients: CULTURED MILK, WATER, JALAPENO PEPPERS, NONFAT DRY MILK, SODIUM PHOSPHATE, CREAM, SALT, CONTAINS LESS THAN 2% SORBIC ACID (PRESERVATIVE), OLERESIN CAPSICUM, ENZYMES.
Energy: 357 kcal
Protein: 21.43 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1536 mg
Potassium: 125 mg
Calcium: 464 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU