SUPER STIR-FRY SPICY GRILLED CHICKEN GRILLED WHITE CHICKEN MEAT STRIPS WITH A SPICY KOREAN-STYLE BBQ SAUCE, BROCCOLI, RED BELL PEPPERS, AND ONIONS WITH A SEASONED RICE AND QUINOA BLEND, SUPER STIR-FRY SPICY GRILLED CHICKEN
Serving size: 212.0 MG
Ingredients: CHICKEN AND VEGETABLE BLEND: SEASONED GRILLED WHITE CHICKEN MEAT (WHITE CHICKEN MEAT, WATER, RICE STARCH, SALT, SODIUM BICARBONATE, SPICE), BROCCOLI, ONION, RED BELL PEPPER, GREEN ONION. RICE: WHITE RICE, WHITE QUINOA, KALE, RED QUINOA, SOY SAUCE SEASONING (WHEY POWDER, MALTODEXTRIN, YEAST EXTRACT, SALT, CARAMEL COLOR, ONION POWDER, SILICON DIOXIDE [ANTI-CAKING AGENT], CANOLA OIL), TOMATOES, OLIVE OIL, GARLIC, BASIL. SAUCE: WATER, SUGAR, LOW SODIUM SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL [TO RETAIN FRESHNESS], VINEGAR, LACTIC ACID), DEXTROSE, MISO PASTE (WATER, SOYBEANS, RICE, SEA SALT, ALCOHOL, YEAST, KOJI), BROWN SUGAR, SPICES, GARLIC PUREE (GARLIC, CITRIC ACID), DISTILLED VINEGAR, APPLE PASTE, MODIFIED CORN STARCH, GINGER PUREE (GINGER, WATER, CITRIC ACID), SESAME OIL, YEAST EXTRACT, CULTURED DEXTROSE.
Energy: 104 kcal
Protein: 5.19 g
Total lipid (fat): 1.42 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 17.92 g
Fiber, total dietary: 0.9 g
Total sugars: 8.02 g
Sodium: 274 mg
Calcium: 28 mg
Iron: 0.85 mg
Vitamin A: 708 IU
Vitamin C (total ascorbic acid): 19.8 mg