CAJUN-KALE & MOZZARELLA CHEESE, CAJUN-KALE & MOZZARELLA
Serving size: 135.0 G
Ingredients: PORK ENHANCED WITH UP TO 12% OF A SOLUTION OF PORK BROTH, SALT AND NATURAL FLAVOR. BACON CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, AND SODIUM NITRITE. MOZZARELLA CHEESE: PASTEURIZED PROCESSED HI MELT MOZZARELLA: (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT, AND ENZYMES). POWDERED CELLULOSE (TO PREVENT CAKING). POTASSIUM SORBATE AND/OR NATAMYCIN (PRESERVATIVES). KALE. EXCALIBUR SPICES (SALT SPICES, SUGAR. PEPPER (RED. WHITE AND BLACK) GARLIC AND ONION POWDER, PAPRIKA AND LESS THAN 2% TRICALCIUM PHOSPHATE AS AN ANTICAKING.
Energy: 200 kcal
Protein: 18.52 g
Total lipid (fat): 14.81 g
Fatty acids, total saturated: 5.93 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 0.74 g
Fiber, total dietary: 0 g
Total sugars: 0.74 g
Sodium: 259 mg
Calcium: 259 mg
Iron: 2 mg
Vitamin A: 1296 IU
Vitamin C (total ascorbic acid): 11.1 mg