ITALIAN STYLE BOLOGNESE MEAT SAUCE
Serving size: 118.0 G
Ingredients: IMPORTED ITALIAN TOMATOES, COOKED BEEF TOPPING (BEEF, WATER, SALT, SODIUM PHOSPHATE, SPICE, SUGAR, BHA, BHT, CITRIC ACID), OLIVE OIL, FRESH ONIONS, SALT, MODIFIED FOOD STARCH, FRESH GARLIC, FRESH BASIL, CITRIC ACID, SPICES, AND SUGAR.
Energy: 102 kcal
Protein: 4.24 g
Total lipid (fat): 6.78 g
Fatty acids, total saturated: 1.69 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 5.93 g
Fiber, total dietary: 0.8 g
Total sugars: 3.39 g
Sodium: 466 mg
Calcium: 0 mg
Iron: 0.61 mg
Vitamin A: 424 IU
Vitamin C (total ascorbic acid): 5.1 mg