CHICKEN WITH CHILI VERDE SAUCE, CHICKEN
Serving size: 227.0 G
Ingredients: COOKED SEASONED CHICKEN THIGH MEAT (CHICKEN THIGH MEAT, WATER, SALT, GARLIC AND ONION POWDER, PAPRIKA, SPICE), TOMATILLO SALSA (TOMATILLO, YELLOW ONION, JALAPENO, CILANTRO, OLIVE OIL, GARLIC, SEA SALT, XANTHAN GUM)
Energy: 123 kcal
Protein: 14.1 g
Total lipid (fat): 6.61 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 73 mg
Carbohydrate, by difference: 2.64 g
Fiber, total dietary: 0.4 g
Total sugars: 0.88 g
Sodium: 564 mg
Potassium: 373 mg
Calcium: 23 mg
Iron: 0.95 mg
Vitamin D (D2 + D3): 0 IU