PEPPERIDGE FARM FARMHOUSE BRIOCHE BREAD, 22 OZ LOAF
Serving size: 45.0 GRM
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, BUTTER, YEAST, CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, CORN FLOUR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.
Energy: 289 kcal
Protein: 13.33 g
Total lipid (fat): 4.44 g
Fatty acids, total saturated: 2.22 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 48.89 g
Fiber, total dietary: 2.2 g
Total sugars: 11.11 g
Sugars, added: 8.9 g
Sodium: 378 mg
Potassium: 89 mg
Calcium: 67 mg
Iron: 2.89 mg
Thiamin: 1 mg
Riboflavin: 0.44 mg
Niacin: 3.78 mg
Folate, DFE: 156 mcg
Folic acid: 78 mcg
Vitamin D (D2 + D3): 0 mcg