SOURDOUGH STEAK ROLLS
Serving size: 76.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, CORNMEAL, WHEAT GLUTEN, SALT, VEGETABLE SHORTENING (PALM OIL), MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, FUMARIC ACID, CORNSTARCH, ACETIC ACID, LACTIC ACID.
Energy: 276 kcal
Protein: 9.21 g
Total lipid (fat): 3.29 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total monounsaturated: 0.66 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.6 g
Total sugars: 0 g
Sodium: 447 mg
Potassium: 105 mg
Calcium: 66 mg
Iron: 2.63 mg
Thiamin: 1 mg
Riboflavin: 0.4 mg
Niacin: 5.26 mg
Folate, total: 111 mcg
Folic acid: 92 mcg
Vitamin D (D2 + D3): 0 IU