REINDEER GINGERBREAD COOKIE KIT, REINDEER
Serving size: 28.0 GRM
Ingredients: PRE-BAKED COOKIES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MOLASSES, WATER, BAKING SODA, PALM OIL, CINNAMON, MONO- AND DIGLYCERIDES, SALT, POLYSORBATE 60, GINGER. READY-TO-USE ICING: POWDERED SUGAR (SUGAR, CORN STARCH), WATER, SUGAR, CORN SYRUP, TITANIUM DIOXIDE (COLOR), SALT, STEARIC ACID, AGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR. CANDY BEADS: DEXTROSE, CORN SYRUP, CITRIC ACID, CALCIUM STEARATE, TAPIOCA DEXTRIN, TITANIUM DIOXIDE (COLOR), CONFECTIONER'S GLAZE, CARNAUBA WAX, ARTIFICIAL FLAVORS, RED 40, YELLOW 5, BLUE 1. GUMDROPS: SUGAR, CORN SYRUP, CORN STARCH, WATER, CITRIC ACID, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS, RED 40, YELLOW 6, YELLOW 5, BLUE 1. ICING PEN: SUGAR, SHORTENING (PALM OIL, CANOLA OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, RED 40, MODIFIED CORN STARCH, SALT, POTASSIUM SORBATE (PRESERVATIVE), BLUE 1, YELLOW 5, YELLOW 6, ARTIFICIAL FLAVOR, CITRIC ACID.
Energy: 393 kcal
Protein: 3.57 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 0 g
Total sugars: 50 g
Sugars, added: 50 g
Sodium: 357 mg
Potassium: 143 mg
Calcium: 36 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 mcg