HARD SOFT CHEESE
Serving size: 28.0 G
Ingredients: RAW MILK, LACTIC CULTURE, SALT AND RENNET.
Energy: 286 kcal
Protein: 25 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 17.86 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 714 mg
Potassium: 304 mg
Calcium: 3429 mg
Iron: 1.61 mg
Vitamin D (D2 + D3): 79 IU