WHITE MISO SOUP
Serving size: 11.3 GRM
Ingredients: MISO (RICE, SOY BEANS, SEA SALT), GREEN ONION, FRIED TOFU (SOY BEANS, VEGETABLE OIL, NIGARI) POTATO STARCH, FREEZE DRIED TOFU (SOY BEANS, RICE STARCH, NIGARI, VEGETABLE OIL), AOSA SEA LETTUCE, KELP POWDER, YEAST EXTRACT, SHIITAKE MUSHROOM POWDER, SEA SALT, TOCOPHEROLS (VITAMIN E/ANTIOXIDANT).
Energy: 354 kcal
Protein: 17.7 g
Total lipid (fat): 8.85 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.1 g
Fiber, total dietary: 8.8 g
Total sugars: 26.55 g
Sodium: 3805 mg
Calcium: 0 mg
Iron: 3.19 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg