BUTTERMILK BISCUITS, BUTTERMILK
Serving size: 59.0 G
Ingredients: FLOUR BLEND (ENRICHED FLOUR [BLEACHED WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT FLOUR), WATER, SHORTENING (PALM OIL), SODIUM BICARBONATE, NONFAT DRY MILK, SODIUM ALUMINUM PHOSPHATE, SUGAR, WHEY POWDER (DERIVED FROM MILK PRODUCTS), DEXTROSE, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM CASEINATE, BUTTERMILK FLAVOR (PROPYLENE GLYCOL, WATER, ARTIFICIAL FLAVOR), SODIUM PROPIONATE.
Energy: 288 kcal
Protein: 5.08 g
Total lipid (fat): 13.56 g
Fatty acids, total saturated: 5.08 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 38.98 g
Fiber, total dietary: 1.7 g
Total sugars: 3.39 g
Sodium: 881 mg
Potassium: 0 mg
Calcium: 44 mg
Iron: 2.44 mg
Vitamin D (D2 + D3): 0 IU