BAGEL 51% WHOLE GRAIN WHEAT, CLEAN, PARBAKED, UNSLICED, 12/6/4 OZ
Serving size: 113.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, DOUGH CONDITIONER (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID] HYDROLYZED WHEAT GLUTEN AND 2% OR LESS OF EACH OF THE FOLLOWING: CANOLA OIL, ASCORBIC ACID, ENZYMES, SALT), SALT, YEAST, WHEAT GLUTEN, VINEGAR, VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, SOY LECITHIN).
Energy: 248 kcal
Protein: 9.73 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.1 g
Fiber, total dietary: 7.1 g
Total sugars: 4.42 g
Sugars, added: 4.4 g
Sodium: 460 mg
Potassium: 205 mg
Calcium: 22 mg
Iron: 2.65 mg
Vitamin D (D2 + D3): 0 mcg