EXTRA MOIST CHOCOLATE CAKE MIX WITH FROSTING
Serving size: 55.0 G
Ingredients: SUGAR, CAKE MEAL (GROUND MATZO MADE FROM PASSOVER WHEAT FLOUR AND WATER), PALM OIL, COCOA POWDER, POTATO STARCH, MODIFIED TAPIOCA STARCH, SALT, SODIUM BICARBONATE, GLYCEROL MONOOLEATE, CARRAGEENAN, SORBITAN MONOSTEARATE, POLYSORBATE 60, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, TETRASODIUM PYROPHOSPHATE, MONOCALCIUM PHOSPHATE.
Energy: 418 kcal
Protein: 3.64 g
Total lipid (fat): 10.91 g
Fatty acids, total saturated: 4.55 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 78.18 g
Fiber, total dietary: 3.6 g
Total sugars: 54.55 g
Sodium: 473 mg
Calcium: 36 mg
Iron: 0.65 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg