ADOBO CHICKEN PULLED CHICKEN BREAST WITH PINTO BEANS & VEGETABLES, ROASTED PEPITAS AND GUAJILLO CHILI SAUCE ROLLED IN A FLOUR TORTILLA WRAP, ADOBO CHICKEN
Serving size: 170.0 GRM
Ingredients: FILLING (SEASONED COOKED CHICKEN [CHICKEN BREAST, WATER, OLIVE OIL, BROWN SUGAR, SEA SALT, NATURAL FLAVORINGS], SAUCE [WATER, GUAJILLO CHILI PEPPERS, TOMATO PASTE, OLIVE OIL, CORN STARCH, HONEY, NATURAL FLAVORINGS, SERRANO PEPPER PUREE, SALT], COOKED PINTO BEANS, CORN, POBLANO PEPPERS, CHARD, KALE, TOMATOES, PUMPKIN SEED KERNELS, SPINACH, POTATO STARCH), TORTILLA (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT GLUTEN, SUGARCANE FIBER, CANOLA OIL, CONTAINS 2% OR LESS OF: TRISODIUM PHOSPHATE, SALT, GUAR GUM, LACTIC ACID, YEAST, ASCORBIC ACID, VEGETABLE OIL, PALM OIL, FUMARIC ACID, SODIUM METABISULFITE, SORBITAN MONOSTEARATE).
Energy: 194 kcal
Protein: 14.12 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total monounsaturated: 2.65 g
Fatty acids, total polyunsaturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 21.18 g
Fiber, total dietary: 8.8 g
Total sugars: 1.76 g
Sugars, added: 0.6 g
Sodium: 294 mg
Potassium: 194 mg
Calcium: 24 mg
Iron: 1.94 mg
Vitamin A: 11 mcg
Vitamin C (total ascorbic acid): 2.1 mg
Vitamin D (D2 + D3): 0 mcg