TERIYAKI BEEF STEAK, TERIYAKI
Serving size: 56.0 GRM
Ingredients: BEEF, BROWN SUGAR, FRUCTOSE, WATER, SALT, CONTAINS 2% OR LESS OF FLAVORS, TERIYAKI SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, WHEAT, SAKE, APPLE CIDER VINEGAR, GARUIC, MUSTARD, GINGER, BLACK AND WHITE PEPPER, MODIFIED FOOD STARCH, MALTODEXTRIN, SUCROSE, FRUCTOSE), ORANGE JUICE SOLIDS, CORN SYRUP SOLIDS, HYDROLIZED SOY PROTEIN, PINEAPPLE JUICE SOLIDS, MALTODEXTRIN, SODIUM ERYTHORBATE, SHERRY WINE SOUDS, SODIUM NITRITE
Energy: 250 kcal
Protein: 33.93 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 80 mg
Carbohydrate, by difference: 16.07 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sugars, added: 14.3 g
Sodium: 1893 mg
Potassium: 536 mg
Calcium: 54 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 0 mcg