RED ENCHILADA SAUCE, RED ENCHILADA
Serving size: 55.0 GRM
Ingredients: WATER, TOMATO PASTE, APPLE CIDER VINEGAR, CHILE POWDER, TOMATO POMACE, DATES, AVOCADO OIL, SEA SALT, CHIA SEEDS, FLAX SEEDS, MUSHROOM POWDER, ONION POWDER, GARLIC POWDER, CUMIN, BLACK PEPPER, OREGANO.
Energy: 45 kcal
Protein: 1.82 g
Total lipid (fat): 1.82 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.45 g
Fiber, total dietary: 1.8 g
Total sugars: 1.82 g
Sugars, added: 0 g
Sodium: 491 mg
Potassium: 127 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg