BANQUET CHEESY SMOTHERED PATTY, 7.1 OZ
Serving size: 201.0 GRM
Ingredients: CHARBROILED PATTY AND CHEESE SAUCE (WATER, PORK, MECHANICALLY SEPARATED TURKEY, CHEDDAR CLUB CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES, ANNATTO COLORING], TEXTURED SOY FLOUR [SOY FLOUR, CARAMEL COLOR], CONTAINS 2% OR LESS OF: WHEY, BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DURUM FLOUR, LEAVENING {SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE}, YEAST], SOY PROTEIN CONCENTRATE, SALT, MODIFIED FOOD STARCH, FLAVORING, DRIED ONIONS, WHEY PROTEIN CONCENTRATE, CHEESE FLAVOR [DEHYDRATED BLEND OF WHEY, GRANULAR AND BLUE CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID], BUTTER, WHEAT FLOUR, CARAMEL COLOR, DISODIUM PHOSPHATE, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, MALTODEXTRIN, SODIUM	_X000D_TRIPOLYPHOSPHATE, LOCUST BEAN GUM, DEXTROSE, SOYBEAN OIL, CITRIC ACID, BETA CAROTENE), WATER, DEHYDRATED POTATOES (POTATOES, MONO- AND DIGLYCERIDES FROM VEGETABLE OIL, DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, BHT), BACON BITS (CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: SUGAR, BROWN SUGAR  AND / OR SMOKE FLAVORING), SOYBEAN OIL, SALT, POTASSIUM CHLORIDE, MALTODEXTRIN, SUGAR, NATURAL FLAVOR, MAGNESIUM CARBONATE, CALCIUM CHLORIDE, MAGNESIUM CHLORIDE, CALCIUM CARBONATE.	 CONTAINS: WHEAT, MILK, SOY.
Energy: 139 kcal
Protein: 5.97 g
Total lipid (fat): 7.96 g
Fatty acids, total saturated: 2.99 g
Fatty acids, total monounsaturated: 2.99 g
Fatty acids, total polyunsaturated: 1.49 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 10.45 g
Fiber, total dietary: 1.5 g
Total sugars: 1.49 g
Sodium: 537 mg
Potassium: 209 mg
Calcium: 50 mg
Iron: 0.72 mg
Vitamin A: 622 IU
Vitamin C (total ascorbic acid): 1.2 mg