HOT MIXED SALAD IN VINEGAR BRINE
Serving size: 100.0 GRM
Ingredients: CABBAGE, CUCUMBERS, PEPPERS, ONIONS, GREEN TOMATOES, VINEGAR, SALT, SPICES, WATER.
Energy: 2 kcal
Protein: 1.12 g
Total lipid (fat): 0.02 g
Fatty acids, total saturated: 0.05 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.79 g
Fiber, total dietary: 2 g
Total sugars: 4.65 g
Sodium: 570 mg
Potassium: 213 mg
Calcium: 36 mg
Iron: 0.41 mg
Vitamin A: 399 mcg
Vitamin C (total ascorbic acid): 28.7 mg