CHICKEN TAQUITOS
Serving size: 140.0 GRM
Ingredients: CORN TORTILLA: CORN FLOUR, WATER, OLEORESIN OF TURMERIC, ANNATTO EXTRACT. CHICKEN FILLING: COOKED CHICKEN, WATER, TEXTURED SOY PROTEIN, MODIFIED CORN STARCH, ONION, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN SEASONING (SPICES, SALT, HYDROLYZED CORN PROTEIN, DISODIUM INOSINATE AND DISODIUM GUANYLATE), WHEAT FLOUR, SALT, GRANULATED GARLIC, ONION POWDER. FRIED IN VEGETABLE OIL (CORN OR SOYBEAN OIL).
Energy: 257 kcal
Protein: 7.86 g
Total lipid (fat): 12.86 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 28.57 g
Fiber, total dietary: 2.9 g
Total sugars: 0 g
Sodium: 190 mg
Calcium: 14 mg
Iron: 0.51 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0.9 mg