BANANA CAKE
Serving size: 57.0 GRM
Ingredients: CANOLA OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), BANANAS, NATURAL BUTTERY SPREAD (PALM FRUIT, CANOLA AND OLIVE OILS, FILTERED WATER, SALT, SUNFLOWER LECITHIN, LACTIC ACID (NON-DAIRY, DERIVED FROM SUGAR BEETS), ANNATTO EXTRACT), PALM OIL, EGGS, SUGAR, POTATO STARCH, BROWN RICE FLOUR, PURE VANILLA, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH), CINNAMON, XANTHAN GUM, SALT, BAKING SODA (SODIUM BICARBONATE)
Energy: 346 kcal
Protein: 1.93 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 42.11 g
Fiber, total dietary: 0.9 g
Total sugars: 26.32 g
Sodium: 218 mg
Calcium: 18 mg
Iron: 0.32 mg
Vitamin A: 16 mcg
Vitamin C (total ascorbic acid): 1.1 mg