NEW YORK-STYLE CHEESECAKE, NEW YORK-STYLE
Serving size: 85.0 G
Ingredients: MILK, CREAM, SUGAR, WHEAT FLOUR, EGG, SOYBEAN OIL, WHOLE WHEAT FLOUR, NONFAT DRY MILK, FOOD STARCH-MODIFIED, WATER, MOLASSES, SALT, CHEESE CULTURES, NATURAL FLAVOR, SODIUM PHOSPHATE, CAROB BEAN GUM, GUAR GUM, MALTED BARLEY FLOUR, VEGETABLE MONOAND DIGLYCERIDES, CARRAGEENAN, SODIUM BICARBONATE, HONEY, ENZYMES, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN A PALMITATE, VITAMIN D3.
Protein: 4.71 g
Total lipid (fat): 18.82 g
Fatty acids, total saturated: 9.41 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 35.29 g
Fiber, total dietary: 0 g
Total sugars: 23.53 g
Sugars, added: 21.2 g
Sodium: 271 mg
Potassium: 118 mg
Calcium: 71 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 47 IU