BLUEBERRIES & CHEESE FLAVORED DANISH, BLUEBERRIES & CHEESE
Serving size: 71.0 G
Ingredients: ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON & IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, PALM OIL, YEAST, CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM) WHOLE EGGS, DEXTROSE, CONTAINS 2% OR LESS OF: BLUEBERRIES, DRIED APPLES (APPLES, SODIUM SULFITE AS PRESERVATIVE), LEMON JUICE, LEMON OIL, CORN SYRUP, MODIFIED FOOD STARCH, SALT, SOYBEAN & CORN OIL, POTATO FLOUR, WHEAT STARCH, SOY LECITHIN, WHEY (MILK), SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, VITAL WHEAT GLUTEN, SOY FLOUR, LACTIC ACID, NATURAL & ARTIFICIAL FLAVOR, INVERT SYRUP, ALPHA TOCOPHEROLS AS PRESERVATIVE, CITRIC ACID, AZODICARBONAMIDE (DOUGH CONDITIONER), GLYCERIN, CORN STARCH, POTASSIUM SORBATE & NATAMYCIN & SODIUM BENZOATE (TO PRESERVE FRESHNESS), SODIUM CITRATE, MONO- & DIGLYCERIDES, TITANUM DIOXIDE (COLOR), PROPYLENE GLYCOL, YELLOW 5, YELLOW 6, BLUE / RED 4 CALCIUM PROPIONATE & SODIUM PROPIONATE & NATAMYCIN (PRESERVATIVES), SODIUM STEAROYL LACTYLATE, BETA-CAROTENE (COLOR).
Energy: 423 kcal
Protein: 7.04 g
Total lipid (fat): 22.54 g
Fatty acids, total saturated: 9.86 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 46.48 g
Fiber, total dietary: 1.4 g
Total sugars: 14.08 g
Sugars, added: 12.7 g
Sodium: 408 mg
Potassium: 169 mg
Calcium: 114 mg
Iron: 1.97 mg
Vitamin D (D2 + D3): 6 IU