GINGER COOKIE CRISPS, GINGER
Serving size: 30.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN [VITAMIN B3], IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, BUTTER (CREAM [MILK], SALT), WATER, NATURAL FLAVOR, BLACKSTRAP MOLASSES, GINGER, SOY LECITHIN (AN EMULSIFIER), LEAVENING (BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], BAKING SODA), CINNAMON, NUTMEG, HUMECTANT POWDER (RICE SYRUP, GRAPE JUICE CONCENTRATE, VEGETABLE FIBER), CLOVES.
Energy: 433 kcal
Protein: 6.67 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 3.3 g
Total sugars: 33.33 g
Sugars, added: 33.3 g
Sodium: 350 mg
Potassium: 303 mg
Calcium: 63 mg
Iron: 3.33 mg
Vitamin D (D2 + D3): 0 mcg