CUT ASPARAGUS SPEARS
Serving size: 130.0 G
Ingredients: ASPARAGUS, WATER.
Energy: 23 kcal
Protein: 1.54 g
Total lipid (fat): 0.77 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 1.54 g
Fiber, total dietary: 1.5 g
Total sugars: 0.77 g
Sodium: 81 mg
Potassium: 108 mg
Calcium: 23 mg
Iron: 0.23 mg
Vitamin D (D2 + D3): 0 IU