CUT CORN
Serving size: 93.0 G
Ingredients: CORN.
Energy: 86 kcal
Total lipid (fat): 0.54 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20.43 g
Fiber, total dietary: 2.2 g
Total sugars: 2.15 g
Sodium: 0 mg
Potassium: 213 mg
Calcium: 4 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU