PAD THAI STIR-FRY SAUCE, MILD
Serving size: 63.0 GRM
Ingredients: WATER, SUGAR, CORN STARCH, HERB & SPICES, SOY SAUCE POWDER, FISH POWDER, GARLIC, ONION, VINEGAR, SALT, YEAST EXTRACT, CARAMEL COLOR, NATURAL FLAVOR, SPICE EXTRACT.
Energy: 127 kcal
Protein: 1.59 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 30.16 g
Fiber, total dietary: 0 g
Total sugars: 19.05 g
Sodium: 889 mg
Calcium: 0 mg
Iron: 0.57 mg
Vitamin A: 794 IU
Vitamin C (total ascorbic acid): 7.6 mg