PEPPERONI LOVERS WITH MARINARA SAUCE TENDER LASAGNA NOODLES LAYERED WITH CREAMY RICOTTA, MOZZARELLA AND PARMESAN CHEESES WITH A CHUNKY MARINARA SAUCE, TOPPED WITH SLICED PEPPERONI AND MOZZARELLA CHEESE LASAGNA, PEPPERONI LOVERS WITH MARINARA SAUCE
Serving size: 215.0 G
Ingredients: WATER, SEMOLINA FLOUR (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SPICES, BHA, BHT, CITRIC ACID), WHOLE MILK RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), TOMATO PASTE, CORN SYRUP SOLIDS, CORN OIL, WHOLE EGG, ONION, SALT, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, AND SALT), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), PARSLEY, BLACK PEPPER, CRUSHED GARLIC, NATURAL PEPPERONI TYPE FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, NATURAL SMOKE FLAVOR), BASIL, OREGANO.
Energy: 219 kcal
Protein: 10.23 g
Total lipid (fat): 11.16 g
Fatty acids, total saturated: 5.12 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 19.07 g
Fiber, total dietary: 0.9 g
Total sugars: 3.26 g
Sodium: 437 mg
Potassium: 65 mg
Calcium: 116 mg
Iron: 1.26 mg
Vitamin A: 349 IU
Vitamin C (total ascorbic acid): 4.2 mg