PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE, PEANUT BUTTER CUP
Serving size: 80.0 G
Ingredients: WHEY PROTEIN, TAPIOCA FIBER, FLOURS (GF OAT, COCONUT, & PEANUT), VEGETABLE GLYCERIN, EGGS, PEANUT BUTTER, CANE SUGAR, HONEY, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA), PEANUT DROPS (SUGAR, PALM KERNEL OIL, PEANUT FLOUR, DRY MILK, SALT, SOY LECITHIN), ORGANIC COCONUT OIL, PEANUT OIL, PEANUTS, VANILLA EXTRACT, SUNFLOWER LECITHIN, BAKING SODA, SALT.
Energy: 388 kcal
Protein: 20 g
Total lipid (fat): 17.5 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 69 mg
Carbohydrate, by difference: 46.25 g
Fiber, total dietary: 17.5 g
Total sugars: 16.25 g
Sugars, added: 13.8 g
Potassium: 306 mg
Calcium: 100 mg
Vitamin D (D2 + D3): 5 IU