RED VELVET PANCAKE MIX, RED VELVET
Serving size: 40.0 GRM
Ingredients: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), COCOA PROCESSED WITH ALKALI, BUTTERMILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), EGG POWDER, NATURAL AND ARTIFICIAL FLAVORS, SALT, RED 40.
Energy: 400 kcal
Protein: 10 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 67.5 g
Fiber, total dietary: 2.5 g
Total sugars: 17.5 g
Sugars, added: 15 g
Sodium: 500 mg
Potassium: 375 mg
Calcium: 325 mg
Iron: 5 mg
Vitamin D (D2 + D3): 0 mcg