BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH
Serving size: 114.0 GRM
Ingredients: WHEAT FLOUR, LIQUID WHOLE EGG, DURUM WHEAT SEMOLINA. FILLING: BUTTERNUT SQUASH, TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST, SALT), BUTTER, SUGAR, WHEY POWDER, LACTOSE, SALT, NATURAL FLAVOR.
Energy: 246 kcal
Protein: 7.89 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 57 mg
Carbohydrate, by difference: 42.11 g
Fiber, total dietary: 2.6 g
Total sugars: 6.14 g
Sodium: 395 mg
Calcium: 35 mg
Iron: 1.58 mg
Vitamin A: 32 mcg
Vitamin C (total ascorbic acid): 0 mg