BUTTERNUT SQUASH RISOTTO WITH PARMESAN CHEESE & SEA SALT, BUTTERNUT SQUASH WITH PARMESAN CHEESE & SEA SALT
Serving size: 113.0 G
Ingredients: BUTTERNUT SQUASH, WATER, ORGANIC PARMESAN CHEESE (ORGANIC CULTURED PASTEURIZED SKIM MILK, SALT, ENZYMES), LESS THAN 2% OF: ORGANIC UNSALTED BUTTER (ORGANIC CREAM, LACTIC ACID), CORN STARCH, ORGANIC APPLE CIDER VINEGAR, SEA SALT, WHEY PROTEIN CONCENTRATE, THYME, GARLIC POWDER, ONION POWDER.
Energy: 88 kcal
Protein: 3.54 g
Total lipid (fat): 3.1 g
Fatty acids, total saturated: 1.77 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 11.5 g
Fiber, total dietary: 0.9 g
Total sugars: 1.77 g
Sodium: 283 mg
Potassium: 159 mg
Calcium: 71 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 IU