100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 43.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL AND/OR CANOLA OIL, MOLASSES, SALT, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, ASCORBIC ACID), SUCRALOSE, ACESULFAME POTASSIUM, CALCIUM PROPIONATE, AND SORBIC ACID (TO MAINTAIN FRESHNESS), CULTURED WHEAT, VINEGAR, ENZYMES, WHEAT BRAN.
Energy: 233 kcal
Protein: 9.3 g
Total lipid (fat): 3.49 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.19 g
Fiber, total dietary: 7 g
Total sugars: 2.33 g
Sugars, added: 2.3 g
Sodium: 395 mg
Potassium: 233 mg
Calcium: 279 mg
Iron: 2.33 mg
Vitamin D (D2 + D3): 0 mcg