LENTIL WITH SWEET CARROTS AND RED PEPPERS BISTRO STYLE SOUP, LENTIL WITH SWEET CARROTS AND RED PEPPERS
Serving size: 245.0 GRM
Ingredients: FILTERED WATER, LENTILS, CARROTS, CELERY, POTATO STARCH, RED PEPPERS, TOMATO PASTE, MIREPOIX (COOKED VEGETABLES [CARROT, ONION, CELERY], SALT, SUGAR, CORN OIL, POTATO FLOUR, CARROT POWDER), SPINACH, MODIFIED CORNSTARCH, SALT, SUGAR, CANOLA OIL, ONION POWDER, GARLIC POWDER, CILANTRO, YEAST EXTRACT, NATURAL FLAVOR, SPICE.
Energy: 53 kcal
Protein: 2.04 g
Total lipid (fat): 0.82 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.2 g
Fiber, total dietary: 1.6 g
Total sugars: 1.63 g
Sodium: 265 mg
Calcium: 16 mg
Iron: 0.59 mg
Vitamin A: 147 mcg
Vitamin C (total ascorbic acid): 0 mg