BUFFALO CHICKEN MEATBALLS WITH CAULIFLOWER AND POTATOES
Serving size: 140.0 G
Ingredients: CHICKEN, POTATOES (POTATOES, CANOLA OIL, OLIVE OIL, DISODIUM DIHYDROGEN PYROPHOSPHATE [TO PROMOTE COLOR RETENTION], DEXTROSE), CAULIFLOWER, CHICKEN FAT, HOT SAUCE (DISTILLED VINEGAR [VINEGAR AND WATER], RED PEPPERS, SALT, GUAR GUM, XANTHAN GUM, ASCORBIC ACID (TO PRESERVE FRESHNESS), RED #40), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE [PRESERVATIVE]), BREAD CRUMBS (WHEAT FLOUR, LESS THAN 2% OF EACH OF THE FOLLOWING: DEXTROSE, YEAST, SALT), BUTTER FLAVORED VEGETABLE OIL (LIQUID AND HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], TBHQ ABD CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYLPOLYSILOXANE, AN ANTI FOAMING AGENT ADDED), WATER, BUTTER (CREAM, SALT), GARLIC, BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER, PARSLEY, FOOD STARCH-MODIFIED (CORN), KOSHER SALT, PAPRIKA SMOKED, PARSLEY FLAKES.
Energy: 164 kcal
Protein: 10.71 g
Total lipid (fat): 12.14 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 8.57 g
Fiber, total dietary: 0 g
Total sugars: 1.43 g
Sodium: 464 mg
Potassium: 193 mg
Calcium: 64 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 IU