CRANBERRY ALMOND SHORTBREAD COOKIES, CRANBERRY; ALMOND
Serving size: 31.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, SUGAR, SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, GLYCERIN, SUNFLOWER OIL), ALMONDS, CONTAINS 2% OR LESS OF SALT, EGGS, BAKING SODA, VANILLA FLAVORING, NATURAL FLAVOR, WHEY
Energy: 548 kcal
Protein: 6.45 g
Total lipid (fat): 29.03 g
Fatty acids, total saturated: 9.68 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 61.29 g
Fiber, total dietary: 3.2 g
Total sugars: 25.81 g
Sugars, added: 22.6 g
Sodium: 323 mg
Vitamin D (D2 + D3): 1 mcg