FIG AND ALMOND CAKE, FIG AND ALMOND
Serving size: 33.0 GRM
Ingredients: DRIED FIGS, ALMONDS.
Energy: 333 kcal
Total lipid (fat): 6.06 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 63.64 g
Fiber, total dietary: 9.1 g
Total sugars: 51.52 g
Sugars, added: 0 g
Sodium: 0 mg
Potassium: 424 mg
Calcium: 182 mg
Iron: 2.18 mg
Vitamin D (D2 + D3): 0 mcg