PUFF PASTRY DOUGH SHEETS, PUFF PASTRY DOUGH
Serving size: 50.0 MG
Ingredients: WHEAT FLOUR, MARGARINE, WATER, SALT, DOUGH CONDITIONER.
Energy: 180 kcal
Protein: 6 g
Total lipid (fat): 22 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 36 g
Fiber, total dietary: 2 g
Total sugars: 0 g
Sodium: 380 mg
Calcium: 40 mg
Iron: 2.16 mg
Vitamin A: 200 IU
Vitamin C (total ascorbic acid): 2.4 mg