CRISPY PLANT-BASED CHICK'N PATTIES, CRISPY
Serving size: 88.0 G
Ingredients: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY PROTEIN ISOLATE, VITAL WHEAT GLUTEN, CANOLA OIL, 2% OR LESS OF: METHYLCELLULOSE, SALT, SUGAR, ANCIENT GRAIN FLOUR (KHORASAN WHEAT), POTATO STARCH, WHEAT GLUTEN, NATURAL FLAVORS, YEAST EXTRACT, TITANIUM DIOXIDE (COLOR), YEAST, LEAVENING (SODIUM BICARBONATE, CREAM OF TARTAR), SPICES, ONION POWDER, SOYBEAN OIL, EXTRACTIVE OF PAPRIKA (COLOR), LACTIC ACID, SUNFLOWER OIL.
Energy: 170 kcal
Protein: 13.64 g
Total lipid (fat): 6.82 g
Fatty acids, total saturated: 0.57 g
Fatty acids, total monounsaturated: 3.41 g
Fatty acids, total polyunsaturated: 1.7 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.77 g
Fiber, total dietary: 0 g
Total sugars: 1.14 g
Sugars, added: 1.1 g
Sodium: 398 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 0 IU