CHICKEN NOODLE SOUP, CHICKEN NOODLE
Serving size: 425.0 G
Ingredients: CHICKEN BROTH, COOKED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED RICE STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES), CARROTS, ENRICHED EGG NOODLES (DURUM WHEAT SEMOLINA, WHOLE EGG, EGG WHITE, NIACIN, IRON [FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, LESS THAN 2% OF: MODIFIED CORN STARCH, POTASSIUM SALT, FLAVORINGS, YEAST EXTRACT, SUGAR, SALT, RENDERED CHICKEN FAT, CHICKEN FAT, POTATO STARCH, CHICKEN POWDER, ERYTHORBIC ACID, LACTIC ACID, MALIC ACID, BETA CAROTENE (COLOR).
Energy: 24 kcal
Protein: 1.65 g
Total lipid (fat): 0.47 g
Fatty acids, total saturated: 0.12 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 3.29 g
Fiber, total dietary: 0.2 g
Total sugars: 0.24 g
Sugars, added: 0.2 g
Sodium: 92 mg
Potassium: 144 mg
Calcium: 0 mg
Iron: 0.14 mg
Vitamin D (D2 + D3): 0 IU