SALMON FINISHING SAUCE, SALMON FINISHING
Serving size: 28.0 GRM
Ingredients: SOYBEAN OR CANOLA OIL, WATER, SUGAR, SALT, EGGS, WHITE WINE VINEGAR, DEHYDRATED GARLIC, DILL WEED, CULTURED WHEY, SPICES, LACTIC ACID, DEHYDRATED ONION, DEHYDRATED BUTTERMILK, CITRIC ACID, XANTHAN GUM, SUNFLOWER OIL AND ROSEMARY EXTRACT, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES).
Energy: 429 kcal
Protein: 0 g
Total lipid (fat): 42.86 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 1071 mg
Potassium: 107 mg
Calcium: 36 mg
Iron: 3.93 mg
Vitamin D (D2 + D3): 0 IU