SUGAR COOKIE DOUGH, SUGAR
Serving size: 28.0 G
Ingredients: GLUTEN FREE FLOUR BLEND (OAT, TAPIOCA, CANE SUGAR, PALM OIL*, FILTERED WATER, NATURAL VANILLA FLAVOR POTATO STARCH), BAKING SODA, SEA SALT.
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.6 g
Total sugars: 21.43 g
Sugars, added: 21.4 g
Sodium: 286 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU