SPELT FLOUR
Serving size: 30.0 G
Ingredients: WHOLE GRAIN SPELT (WHEAT).
Energy: 367 kcal
Protein: 16.67 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 13.3 g
Total sugars: 0 g
Sodium: 0 mg
Potassium: 333 mg
Calcium: 33 mg
Iron: 3.33 mg
Vitamin D (D2 + D3): 0 IU