ARTISAN THIN PIZZA CRUST
Serving size: 58.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CULTURED WHEAT FLOUR, SALT, SUGAR, DRIED SOURDOUGH (WHEAT FLOUR, RYE FLOUR, YEAST, ASCORBIC ACID, ENZYMES), YEAST, EXTRA VIRGIN OLIVE OIL, MONO- AND DIGLYCERIDES, DURUM WHEAT SEMOLINA
Energy: 310 kcal
Protein: 8.62 g
Total lipid (fat): 7.76 g
Fatty acids, total saturated: 1.72 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.72 g
Fiber, total dietary: 1.7 g
Total sugars: 3.45 g
Sugars, added: 3.4 g
Sodium: 552 mg
Potassium: 103 mg
Calcium: 34 mg
Iron: 2.93 mg
Vitamin D (D2 + D3): 0 mcg