ALASKA KETA SKIN ON SALMON FILLET, ALASKA KETA
Serving size: 142.0 GRM
Ingredients: KETA SALMON (ONCORHYNCHUS KETA).
Energy: 120 kcal
Protein: 20.42 g
Total lipid (fat): 3.52 g
Fatty acids, total saturated: 0.7 g
Fatty acids, total monounsaturated: 1.41 g
Fatty acids, total polyunsaturated: 1.06 g
Fatty acids, total trans: 0 g
Cholesterol: 74 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 49 mg
Potassium: 430 mg
Calcium: 14 mg
Iron: 0.56 mg
Vitamin D (D2 + D3): 4 mcg