SOURDOUGH GOLD COAST BREAD, SOURDOUGH
Serving size: 33.0 G
Ingredients: ORGANIC ENRICHED UNBLEACHED WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), FILTERED WATER, ORGANIC VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, ORGANIC SOYBEAN OIL, ORGANIC DISTILLED VINEGAR, SEA SALT, ASCORBIC ACID, ORGANIC CULTURED WHEAT FLOUR, ENZYMES.
Energy: 242 kcal
Protein: 9.09 g
Total lipid (fat): 3.03 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.45 g
Fiber, total dietary: 3 g
Total sugars: 0 g
Sodium: 485 mg
Potassium: 73 mg
Calcium: 27 mg
Iron: 3.03 mg
Vitamin D (D2 + D3): 0 IU