TERIYAKI BEEF STEAK, TERIYAKI
Serving size: 23.0 GRM
Ingredients: BEEF, BROWN SUGAR, FRUCTOSE, WATER, SALT, CONTAINS 2% OR LESS OF FLAVORS, TERIYAKI SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, WHEAT], SAKE, APPLE CIDER VINEGAR, GARLIC, MUSTARD, GINGER, BLACK AND WHITE PEPPER, MODIFIED FOOD STARCH, MALTODEXTRIN, SUCROSE, FRUCTOSE), ORANGE JUICE SOLIDS, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, PINEAPPLE JUICE SOLIDS, MALTODEXTRIN, SODIUM ERYTHORBATE, SHERRY WINE SOLIDS, SODIUM NITRITE.
Energy: 217 kcal
Protein: 34.78 g
Total lipid (fat): 6.52 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 87 mg
Carbohydrate, by difference: 13.04 g
Fiber, total dietary: 0 g
Total sugars: 13.04 g
Sugars, added: 13 g
Sodium: 1783 mg
Potassium: 304 mg
Calcium: 0 mg
Iron: 3.13 mg
Vitamin D (D2 + D3): 0 mcg