BELGIAN WAFFLE BUTTER CRISPS BISCUITS, BELGIAN WAFFLE BUTTER CRISPS
Serving size: 30.0 GRM
Ingredients: WHEAT FLOUR, SUGAR, UNSALTED BUTTER (CREAM), EGGS, WHEAT STARCH, SALT, AMMONIUM HYDROGEN CARBONATE.
Energy: 500 kcal
Protein: 6.67 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 3.3 g
Total sugars: 36.67 g
Sugars, added: 30 g
Sodium: 200 mg
Potassium: 100 mg
Calcium: 17 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU