NORWEGIAN WILD-CAUGHT HADDOCK
Serving size: 113.0 G
Ingredients: HADDOCK
Energy: 71 kcal
Protein: 15.93 g
Total lipid (fat): 0.44 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 212 mg
Potassium: 286 mg
Calcium: 11 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU