STEAKHOUSE FLAVOR BEEF STEAK TIPS, STEAKHOUSE
Serving size: 112.0 G
Ingredients: BEEF, WATER, SODIUM LACTATE, SUGAR, SODIUM PHOSPHATE, SALT, NATURAL FLAVORINGS, SOLUBLE ONIONS, SOLUBLE PEPPERS. RUBBED WITH SALT, SPICES, GARLIC, ONIONS, EXTRACTIVES OF SPICES.
Energy: 143 kcal
Protein: 21.43 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 0 g
Sodium: 518 mg
Calcium: 18 mg
Iron: 1.61 mg