ASPARAGUS SAUTE
Serving size: 85.0 GRM
Ingredients: ASPARAGUS, RED ONION, CRIMINI MUSHROOMS.
Energy: 24 kcal
Protein: 2.35 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.88 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sodium: 0 mg
Calcium: 24 mg
Iron: 1.27 mg
Vitamin A: 64 mcg
Vitamin C (total ascorbic acid): 4.2 mg