TERIYAKI CHICKEN WHITE MEAT CHICKEN IN A SWEET TERIYAKI SAUCE WITH BROWN RICE, BROCCOLI, EDAMAME AND CARROTS FIT MENU, TERIYAKI CHICKEN
Serving size: 368.0 G
Ingredients: COOKED BROWN RICE, GRILLED SEASONED CHICKEN WHITE MEAT (CHICKEN WHITE MEAT, WATER, LESS THAN 2% LEMON JUICE CONCENTRATE, SALT, VINEGAR), WATER, CARROT, BROCCOLI, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), EDAMAME (SOYBEANS), BROWN SUGAR, RED BELL PEPPER, HONEY, RICE STARCH, SPICE, GARLIC (GARLIC, WATER).
Energy: 114 kcal
Protein: 7.07 g
Total lipid (fat): 1.36 g
Fatty acids, total saturated: 0.27 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 18.21 g
Fiber, total dietary: 1.9 g
Total sugars: 5.71 g
Sugars, added: 4.9 g
Sodium: 266 mg
Potassium: 190 mg
Calcium: 26 mg
Iron: 0.82 mg
Vitamin D (D2 + D3): 11 IU