CRANBERRY AND PORT TOPPED GOAT CHEESE, CRANBERRY
Serving size: 28.0 GRM
Ingredients: GOAT CHEESE (CULTURED PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE [TO PROTECT FLAVOR], ENZYMES), SUGARS (SUGAR, CORN SYRUP, CONCENTRATED ORANGE JUICE), CRANBERRIES, WATER, ORANGE PEEL (ORANGE PEEL, WATER, CITRIC ACID), PORT WINE, GINGER PUREE (GINGER, GLUCOSE, FRUCTOSE), XANTHAN GUM, CONCENTRATED LEMON JUICE, NATURAL FLAVOR, CANOLA OIL, RED #40
Energy: 214 kcal
Protein: 10.71 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 17.86 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sugars, added: 10.7 g
Sodium: 268 mg
Potassium: 104 mg
Calcium: 50 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg