SCOTCH BONNET CURRY HOT SAUCE, SCOTCH BONNET CURRY
Serving size: 7.0 GRM
Ingredients: DISTILLED VINEGAR, WATER, YELLOW SCOTCH BONNET PEPPER, APPLE JUICE CONCENTRATE, SALT, SUGAR, GHEE (NATURAL BUTTER FLAVOR [MALTODEXTRIN, ENZYME MODIFIED BUTTER, ANNATTO, TURMERIC], NATURAL FLAVOR), MODIFIED CORN STARCH, CURRY POWDER (SPICES, SALT), GINGER, DRIED ONION, DRIED GARLIC, CITRIC ACID, XANTHAN GUM, EXTRACT OF TURMERIC FOR COLOR, NATURAL FLAVOR.
Energy: 71 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sugars, added: 0 g
Sodium: 2286 mg
Potassium: 1371 mg
Calcium: 100 mg
Iron: 14.29 mg
Vitamin D (D2 + D3): 0 mcg