CHICKEN BURRITO WITH SPANISH RICE, CHICKEN WITH SPANISH RICE
Serving size: 482.0 G
Ingredients: PLAIN WRAP (ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, AND/OR COM OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ALUMINUM FREE LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEAT PROTEIN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONER (FUMARIC ACID, GUM BLEND, LECITHIN, MONO AND DIGLYCERIDES, SODIUM METABISULFITE)), GRILLED CHICKEN, WHITE RICE, BLACK BEANS, ONIONS, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES CHEESE, SALT, AND ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES, ANNATTO VEGETABLE COLOR), COOKED RED PEPPERS, GREEN PEPPERS, SOYBEAN OIL, SAZZONE SEASONING (MONOSODIUM GLUTAMATE, SALT, ANNATTO, DEHYDRATE GARLIC, CUMIN, CORIANDER AND SILICONE DIOXIDE (ANTI-CAKING)), CHICKEN BASE (COOKED CHICKEN, SALT, MONOSODIUM GLUTAMATE, CHICKEN FAT, SUGAR, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, TURMERIC), PAPRIKA, GROUND CUMIN & BLACK PEPPER.
Energy: 118 kcal
Protein: 13.69 g
Total lipid (fat): 3.32 g
Fatty acids, total saturated: 1.45 g
Fatty acids, total trans: 0 g
Cholesterol: 34 mg
Carbohydrate, by difference: 7.47 g
Fiber, total dietary: 1 g
Total sugars: 0.62 g
Sodium: 118 mg
Potassium: 64 mg
Calcium: 56 mg
Iron: 0.98 mg
Folate, total: 31 mcg
Folic acid: 13 mcg
Vitamin D (D2 + D3): 1 IU