EXTRA SOURDOUGH SLICED BREAD, EXTRA SOURDOUGH
Serving size: 49.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, SALT, CALCIUM PROPIONATE (PRESERVATIVE), GRAIN VINEGAR, MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, DATEM.
Energy: 265 kcal
Protein: 8.16 g
Total lipid (fat): 3.06 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.02 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.98 g
Fiber, total dietary: 2 g
Total sugars: 0 g
Sodium: 388 mg
Potassium: 71 mg
Calcium: 82 mg
Iron: 2.86 mg
Thiamin: 0 mg
Riboflavin: 0.41 mg
Niacin: 4.08 mg
Folate, total: 110 mcg
Folic acid: 102 mcg
Vitamin D (D2 + D3): 0 IU