RICOTTA CHEESE RAVIOLI, RICOTTA CHEESE
Serving size: 152.0 G
Ingredients: RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), DURUM FLOUR, WHEAT FLOUR, WATER, EGG (PASTEURIZED WHOLE EGG, CITRIC ACID), PARMESAN CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE POWDER [ANTICAKING AGENT], NATAMYCIN [NATURAL MOLD INHIBITOR]), MANUFACTURING CREAM (CREAM, CARRAGEENAN), WHEY, (CHICORY) ROOT FIBER, FOOD STARCH-MODIFIED, ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, ACID CASEIN, GARLIC, PARSLEY, SPICE, SUNFLOWER OIL, COLORED BY BETA CAROTENE.
Energy: 204 kcal
Protein: 9.87 g
Total lipid (fat): 8.55 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 21.71 g
Fiber, total dietary: 1.3 g
Total sugars: 2.63 g
Sodium: 309 mg
Potassium: 46 mg
Calcium: 257 mg
Iron: 0.92 mg
Vitamin D (D2 + D3): 0 IU