RASPBERRY SWIRL CHEESECAKE
Serving size: 113.0 GRM
Ingredients: CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, WATER, HEAVY CREAM, RASPBERRY PUREE (RASPBERRY, SUGAR), EGGS (EGGS, CITRIC ACID), PASTEURIZED CULTURED SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN STARCH, FOOD STARCH-MODIFIED, MILK PROTEIN, NATURAL FLAVORS, MICROBIAL RENNET, BEET JUICE CONCENTRATE (WATER, BEET JUICE CONCENTRATE, CITRIC ACID)
Energy: 310 kcal
Protein: 4.42 g
Total lipid (fat): 21.24 g
Fatty acids, total saturated: 13.27 g
Fatty acids, total trans: 0.88 g
Cholesterol: 84 mg
Carbohydrate, by difference: 23.89 g
Fiber, total dietary: 0 g
Total sugars: 20.35 g
Sugars, added: 18.6 g
Sodium: 230 mg
Potassium: 73 mg
Calcium: 50 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg