LEMON FLAVORED ICED CAKE, LEMON
Serving size: 85.0 G
Ingredients: SUGAR, WATER, BLEACHED WHEAT FLOUR, VEGETABLE SHORTENING (PALM, SOYBEAN OILS), EGGS, VEGETABLE OIL (SOYBEAN), GLYCERIN, INVERT SUGAR, CORN SYRUP, WHEY, FOOD STARCH-MODIFIED (CORN), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, GLYCERYL LACTOESTERS OF FATTY ACIDS, MALTODEXTRIN, SALT, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, XANTHAN GUM, YELLOW 5, SODIUM STEAROYL LACTYLATE, CORNSTARCH, LEMON OIL, SOY FLOUR, WHEAT STARCH, AGAR, CELLULOSE GUM, LEMON JUICE CONCENTRATE, DEXTROSE, BETA CAROTENE (COLOR).
Energy: 435 kcal
Protein: 2.35 g
Total lipid (fat): 22.35 g
Fatty acids, total saturated: 8.24 g
Fatty acids, total monounsaturated: 5.88 g
Fatty acids, total polyunsaturated: 7.06 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 56.47 g
Fiber, total dietary: 0 g
Total sugars: 42.35 g
Sugars, added: 41.2 g
Sodium: 247 mg
Potassium: 82 mg
Calcium: 24 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 IU