OAT MILK CARAMEL NON-DAIRY FROZEN DESSERT COOKIE, OAT MILK CARAMEL
Serving size: 140.0 G
Ingredients: OAT MILK (FILTERED WATER, GLUTEN-FREE OATS) COCONUT CREAM, CANE SUGAR, ORGANIC VIRGIN COCONUT OIL, COCOA BUTTER, GLUTEN-FREE OATS, BUCKWHEAT FLOUR, BROWN SUGAR, RICE FLOUR, CANOLA OIL, VANILLA EXTRACT (GRAIN ALCOHOL, VANILLA BEAN), SALT, CAROB BEAN GUM, BAKING SODA
Energy: 257 kcal
Protein: 2.14 g
Total lipid (fat): 15.71 g
Fatty acids, total saturated: 13.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 27.14 g
Fiber, total dietary: 0.7 g
Total sugars: 22.14 g
Sodium: 64 mg
Potassium: 100 mg
Calcium: 0 mg
Iron: 0.77 mg
Vitamin D (D2 + D3): 0 IU