OVEN BAKED SUNDAY MEATBALLS
Serving size: 85.0 G
Ingredients: BEEF, WATER, TEXTURED SOY PROTEIN CONCENTRATE (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: ROMANO CHEESE (PASTEURIZED SHEEP'S AND COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), DEHYDRATED ONION, WHITE PEPPER, GARLIC POWDER, PARSLEY, SPICES, FLAVORINGS, CORN SYRUP SOLIDS, BREAD CRUMBS (WHEAT FLOUR), SOY PROTEIN CONCENTRATE, TEXTURED SOY FLOUR, SALT, SODIUM PHOSPHATE.
Energy: 282 kcal
Protein: 15.29 g
Total lipid (fat): 21.18 g
Fatty acids, total saturated: 9.41 g
Fatty acids, total trans: 1.18 g
Cholesterol: 53 mg
Carbohydrate, by difference: 5.88 g
Fiber, total dietary: 1.2 g
Total sugars: 1.18 g
Sugars, added: 1.2 g
Sodium: 659 mg
Potassium: 376 mg
Calcium: 47 mg
Iron: 2.24 mg
Vitamin D (D2 + D3): 5 IU