PEPPERIDGE FARM PARTY BREAD JEWISH RYE BREAD, 12 OZ. LOAF
Serving size: 49.0 GRM
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE FLOUR, WATER, SALT, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, CARAWAY SEEDS, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, LACTIC ACID, MALTED BARLEY FLOUR, DEXTROSE, SOY LECITHIN.CONTAINS: WHEAT, SOY.
Energy: 265 kcal
Protein: 8.16 g
Total lipid (fat): 4.08 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 2.04 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.02 g
Fiber, total dietary: 4.1 g
Total sugars: 2.04 g
Sugars, added: 0 g
Sodium: 939 mg
Potassium: 102 mg
Calcium: 20 mg
Iron: 2.45 mg
Thiamin: 0 mg
Riboflavin: 0.26 mg
Niacin: 4.69 mg
Folate, DFE: 122 mcg
Folic acid: 61 mcg
Vitamin D (D2 + D3): 0 mcg