HERRING IN WINE SAUCE, WINE SAUCE
Serving size: 55.0 GRM
Ingredients: HERRING, WATER, ONIONS, SUGAR, ACETIC ACID, SALT, SPICES, WINE.
Energy: 200 kcal
Protein: 9.09 g
Total lipid (fat): 10.91 g
Fatty acids, total saturated: 1.82 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 16.36 g
Fiber, total dietary: 0 g
Total sugars: 14.55 g
Sugars, added: 14.5 g
Sodium: 709 mg
Potassium: 0 mg
Calcium: 55 mg
Iron: 0.73 mg
Vitamin D (D2 + D3): 2 mcg