SICILIAN RECIPE THIN AND CRISPY CRUST PIZZA
Serving size: 121.0 GRM
Ingredients: CRUST (WHEAT FLOUR, WATER, VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], YEAST, SUGAR, SALT, WHOLE OAT FLOUR), SAUCE (TOMATO PURE [WATER, TOMATO PASTE], VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], RED WINE VINEGAR, SALT, SPICES, GARLIC*, ONION*), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED PEPPERONI NO NITRATES OR NITRATES ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT, CELERY POWDER AND CULTURED CELERY JUICE (PORK, BEEF, SEA SALT, CONTAINS 2% OR LESS OF: NATURAL FLAVORINGS, CELERY POWDER AND/OR CULTURED CELERY JUICE, CANE SUGAR AND/OR DEXTROSE, CHERRY POWDER, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA AND / OR EXTRACTIVES OF PAPRIKA. MAY ALSO CONTAIN: SPICES), UNCURED HARD SALAMI NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURAL OCCURRING IN CELERY JUICE AND SEA SALT (PORK, BEEF, SEA SALT, CONTAINS 2% OR LESS OF CANE SUGAR, CULTURED CELERY JUICE, SPICE, CHERRY POWDER, LACTIC ACID STARTER CULTURE, GARLIC*, NATURAL FLAVOR), NATURAL COOKED SPICY ITALIAN SAUSAGE WITH GARLIC (PORK, SPICES, SALT, WATER, SUGAR, PAPRIKA, DEHYDRATED GARLIC, NATURAL FLAVORING), UNCURED BACON NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER AND CULTURED CELERY JUICE (PORK, WATER, SEA SALT, SUGAR. MAY CONTAIN CELERY POWDER, CULTURED CELERY JUICE, NATURAL FLAVORS AND MAY BE SMOKED), SPICES, *DRIED, MINIMALLY PROCESSED, NO ARTIFICIAL INGREDIENTS
Energy: 264 kcal
Protein: 11.57 g
Total lipid (fat): 14.05 g
Fatty acids, total saturated: 5.79 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 22.31 g
Fiber, total dietary: 1.7 g
Total sugars: 2.48 g
Sugars, added: 0.8 g
Sodium: 711 mg
Potassium: 221 mg
Calcium: 122 mg
Iron: 0.83 mg
Vitamin D (D2 + D3): 0 mcg