CRAB MAC & CHEESE JUMBO LUMP CRABMEAT FOLDED WITH PASTA IN A CREAMY CHEESE SAUCE AND A BUTTERY CRUMB TOPPING, CRAB MAC & CHEESE
Serving size: 123.0 G
Ingredients: PASTA (DURUM WHEAT SEMOLINA ENRICHED, WATER), CREAM (MILK), CRAB MEAT, CHEDDAR, PARMESAN, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (CAKING), POTASSIUM SORBATE), SOUR CREAM (CULTURED CREAM), CREAMER (SOYBEAN OIL, SODIUM CASEINATE, CORN SYRUP SOLIDS, MONO AND DIGLYCERIDES, SODIUM CITRATE, DIPOTASSIUM PHOSPHATE, SODIUM SILICOALUMINATE, CARRAGEENAN, MODIFIED FOOD STARCH, BUTTER POWDER, NONFAT DRY MILK, BUTTERMILK, BETA-CAROTENE, CITRIC ACID, TOCOPHEROL,CORN STARCH, WHEY), CREAM CHEESE (GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), BUTTER, CONTAINS 2% OR LESS BREAD CRUMB (WHEAT FLOUR, YEAST), SHRIMP, HYDROLIZED CORN PROTEIN, NATURAL FLAVOR, CLARIFIED BUTTER OIL, POTATO FLOUR, DISODIUM INOSINATE, DISODIUM GUANYLATE, SUGAR, SOY LECITHIN, SEASONINGS (INCLUDING PAPRIKA)
Energy: 220 kcal
Protein: 10.57 g
Total lipid (fat): 13.82 g
Fatty acids, total saturated: 7.32 g
Fatty acids, total trans: 0 g
Cholesterol: 45 mg
Carbohydrate, by difference: 13.82 g
Fiber, total dietary: 0 g
Total sugars: 1.63 g
Sodium: 382 mg
Potassium: 37 mg
Calcium: 185 mg
Iron: 0.81 mg
Vitamin D (D2 + D3): 0 IU