CHOPPED SOUTHWEST STYLE A BLEND OF CABBAGE AND LETTUCE, CARROTS, AND GREEN ONION WITH JALAPENO RANCH GREEK YOGURT DRESSING, CHEESE BLEND, AND TORTILLA STRIPS SALAD KIT, CHOPPED SOUTHWEST STYLE
Serving size: 100.0 GRM
Ingredients: VEGETABLES (GREEN CABBAGE, RED CABBAGE, GREEN LEAF LETTUCE, CARROTS, GREEN ONION), JALAPEO RANCH GREEK YOGURT DRESSING (NON FAT GREEK YOGURT [CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE, CORNSTARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM], VEGETABLE OIL [CANOLA AND/OR SOYBEAN OIL], WATER, EGG YOLK, JALAPEO PEPPER [JALAPEO PEPPERS, DISTILLED VINEGAR, SALT], SALT, CONTAINS 2% OR LESS OF: DISTILLED VINEGAR, SUGAR, GREEN ONION, GLUCONIC ACID, APPLE CIDER VINEGAR, SPICES, ACACIA GUM, DRIED GARLIC, XANTHAN GUM, DRIED ONION, LACTIC ACID, DRIED BELL PEPPER, CHILI POWDER [SPICES, SALT, PAPRIKA, DRIED GARLIC]), CHEESE BLEND (PASTEURIZED MILK, POWDERED CELLULOSE [ANTI-CAKING AGENT], CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], NATAMYCIN [A NATURAL MOLD INHIBITOR]), TORTILLA STRIPS (STONE GROUND YELLOW CORN, STONE GROUND BLUE CORN, SUNFLOWER OIL, CORN OIL, SEA SALT, WATER, TRACE OF LIME).
Energy: 100 kcal
Protein: 4 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 1.5 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 9 g
Fiber, total dietary: 2 g
Total sugars: 3 g
Sugars, added: 1 g
Sodium: 270 mg
Potassium: 210 mg
Calcium: 110 mg
Iron: 0.6 mg
Vitamin D (D2 + D3): 4 IU