HEALTHY CHOICE SPAGHETTI AND MEATBALLS DINNER, 10.5 OZ
Serving size: 297.0 GRM
Ingredients: COOKED PASTA (WATER, ENRICHED WHEAT FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, EGG WHITES), COOKED MEATBALLS (PORK, BEEF, WATER, ONIONS, BREADER [ENRICHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DURUM WHEAT FLOUR, LEAVENING {SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE}, YEAST], TEXTURED SOY PROTEIN [SOY PROTEIN, SOY CARBOHYDRATE, CARAMEL COLOR], CONTAINS 2% OR LESS OF: SOY PROTEIN CONCENTRATE, TOMATO PASTE, SALT, FLAVORINGS, POTASSIUM CHLORIDE, CARAMEL COLOR, SOY LECITHIN), WATER, TOMATOES IN PUREE (TOMATOES, TOMATO PUREE, CITRIC ACID), TOMATO PASTE, CONTAINS 2% OR LESS OF: ONIONS, MODIFIED CORN STARCH, GARLIC, SUGAR, SEA SALT, FLAVORINGS, OLIVE OIL. CONTAINS: EGG, SOY, WHEAT.
Energy: 84 kcal
Protein: 5.05 g
Total lipid (fat): 2.02 g
Fatty acids, total saturated: 0.67 g
Fatty acids, total monounsaturated: 1.01 g
Fatty acids, total polyunsaturated: 0.34 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 11.45 g
Fiber, total dietary: 2 g
Total sugars: 2.02 g
Sodium: 178 mg
Potassium: 189 mg
Calcium: 20 mg
Iron: 1.21 mg
Vitamin A: 168 IU
Vitamin C (total ascorbic acid): 2 mg