CHEESE SEMOLINA LOAF, CHEESE SEMOLINA
Serving size: 57.0 GRM
Ingredients: WATER, DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMOLINA FLOUR, UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), ROMANO CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT, CELLULOSE TO PREVENT CAKING), CONTAINS LESS THAN 2% OF: WHEAT GLUTEN, SALT, RYE FLOUR, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), WHEAT FLOUR, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, ENZYMES, YEAST.
Energy: 263 kcal
Protein: 10.53 g
Total lipid (fat): 4.39 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 42.11 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 614 mg
Calcium: 140 mg
Iron: 1.26 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg