SPAGHETTI MADE WITH CAULIFLOWER PASTA
Serving size: 56.0 GRM
Ingredients: LENTIL, PEA, CAULIFLOWER FLOURS
Energy: 357 kcal
Protein: 23.21 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 62.5 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sugars, added: 0 g
Sodium: 27 mg
Potassium: 839 mg
Calcium: 36 mg
Iron: 5.54 mg
Vitamin D (D2 + D3): 0 mcg