PASTA BAKE WITH CHICKEN & BROCCOLI CAVATAPPI PASTA AND CHICKEN WITH BROCCOLI FLORETS IN A CREAMY CHEDDAR AND CREAM CHEESE SAUCE, TOPPED WITH CHEDDAR CHEESE, CHICKEN & BROCCOLI
Serving size: 255.0 GRM
Ingredients: WATER, PASTA (WATER, DURUM WHEAT SEMOLINA), COOKED DICED NATURAL PROPORTION CHICKEN MEAT, WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), BROCCOLI, CREAM CHEESE (MILK, CREAM, NONFAT MILK, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, CHEESE CULTURES), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [FOR COLOR]), PARMESAN CHEESE FLAVOR BASE (PARMESAN CHEESE CONCENTRATE [GRANULAR CHEESE AND PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), WATER, SALT, NATURAL FLAVOR, CITRIC ACID], SALT, YEAST EXTRACT, PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTER [CREAM], CORN OIL, OLIVE OIL, SWEET CREAM, SUGAR, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR), MODIFIED CORNSTARCH, ONION, GARLIC, DEHYDRATED GARLIC, SUGAR, SALT, DEHYDRATED ONION, SPICE, XANTHAN GUM.
Energy: 137 kcal
Protein: 6.67 g
Total lipid (fat): 6.27 g
Fatty acids, total saturated: 3.92 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 13.33 g
Fiber, total dietary: 0.8 g
Total sugars: 0.78 g
Sugars, added: 0 g
Sodium: 298 mg
Potassium: 51 mg
Calcium: 78 mg
Iron: 0.39 mg
Vitamin D (D2 + D3): 0 mcg