CASSAVA BREAD
Serving size: 40.0 G
Ingredients: TAPIOCA STARCH, NATURAL AMERICAN CHEESE (CULTERED MILK, SALT, ENZIMES, WATER, CREAM AND SODIUM), PASTEURIZED WHOLE MILK, PASTEURIZED WHOLE EGGS, CORN, OIL AND SALT.
Energy: 300 kcal
Protein: 7.5 g
Total lipid (fat): 11.25 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 42.5 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 875 mg
Calcium: 150 mg
Iron: 0 mg
Vitamin A: 250 IU
Vitamin C (total ascorbic acid): 0 mg