PLANT-BASED SLICED BRIOCHE LOAF
Serving size: 67.0 GRM
Ingredients: WHEAT FLOUR, WATER, SUGAR, CANOLA OIL, INVERT SUGAR SYRUP, YEAST, SALT, WHEAT GLUTEN, NATURAL FLAVORING, FLAVORING, MONO- AND DIGLYCERIDES, PEA PROTEIN, DRIED YEAST, SODIUM STEAROYL-2-LACTYLATE, TOASTED MALTED RYE FLOUR, RICE FLOUR, GLUCOSE SYRUP, LUTEINE COLOR.
Energy: 313 kcal
Protein: 7.46 g
Total lipid (fat): 5.97 g
Fatty acids, total saturated: 0.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 56.72 g
Fiber, total dietary: 1.5 g
Total sugars: 16.42 g
Sugars, added: 14.9 g
Sodium: 448 mg
Potassium: 104 mg
Calcium: 15 mg
Iron: 0.75 mg
Vitamin D (D2 + D3): 0 mcg