PORK RINDS, SEA SALT & PEPPER
Serving size: 14.0 G
Ingredients: FRIED PORK SKINS, SALT, BLACK PEPPER, SEA SALT, ONION POWDER, GARLIC POWDER.
Energy: 571 kcal
Protein: 57.14 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1929 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg