MUFFINS, BLUEBERRY
Serving size: 71.0 GRM
Ingredients: SORGHUM FLOUR, POTATO STARCH, TAPIOCA FLOUR, SUGAR, MARGARINE, BLUEBERRIES, SOUR CREAM, EGGS, BAKING POWDER, VANILLA EXTRACT, XANTHAN GUM, SALT.
Energy: 283 kcal
Protein: 4.23 g
Total lipid (fat): 16.9 g
Fatty acids, total saturated: 4.23 g
Fatty acids, total trans: 0 g
Cholesterol: 45 mg
Carbohydrate, by difference: 43.66 g
Fiber, total dietary: 2.8 g
Total sugars: 23.94 g
Sodium: 93 mg
Calcium: 70 mg
Iron: 1.52 mg
Vitamin A: 76 mcg
Vitamin C (total ascorbic acid): 0.8 mg