BROCCOLI & CAULIFLOWER TOPPED WITH A CREAMY PARMESAN GARLIC SAUCE AND CHEDDAR CHEESE AU GRATIN BAKE, BROCCOLI & CAULIFLOWER
Serving size: 106.0 G
Ingredients: CAULIFLOWER, BROCCOLI, WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM, LESS THAN 2% OF: GARLIC, MODIFIED CORN STARCH, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), SOYBEAN OIL, NONFAT DRY MILK, SALT, ONION POWDER, GARLIC POWDER, BLACK PEPPER, XANTHAN GUM, GUAR GUM.
Energy: 113 kcal
Protein: 5.66 g
Total lipid (fat): 7.55 g
Fatty acids, total saturated: 4.25 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 4.72 g
Fiber, total dietary: 1.9 g
Total sugars: 1.89 g
Sodium: 302 mg
Potassium: 151 mg
Calcium: 151 mg
Iron: 0.57 mg
Vitamin D (D2 + D3): 0 IU