CARAMEL DIP, CARAMEL
Serving size: 40.0 GRM
Ingredients: TAPIOCA SYRUP, NONFAT MILK, INVERT SUGAR SYRUP, GLYCERIN, SWEETENED CONDENSED MILK (WHOLE MILK, CANE SUGAR), BUTTER (CREAM, SALT), PECTIN, SEA SALT, SODIUM CITRATE, NATURAL FLAVOR, MIXED TOCOPHEROLS.
Energy: 325 kcal
Protein: 2.5 g
Total lipid (fat): 2.5 g
Fatty acids, total saturated: 1.25 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 0 g
Total sugars: 30 g
Sugars, added: 27.5 g
Sodium: 200 mg
Potassium: 175 mg
Calcium: 100 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg