SALT & VINGAR "DIPPER" CRAKLINS, SALT & VINEGAR
Serving size: 14.0 GRM
Ingredients: PARK FAT WITH ATTACHED SKIN, SALT, MALTODEXTRIN, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR SOLIDS), MALIC ACID, DEXTROSE, MONOSODIUM GLUTAMATE, FURNARIC ACID, SUGAR, LESS THAN 0.3% OF SODIUM DIACETATE, SODIUM CITRATE, CITRIC ACID, BHA AND BHT (ANTIOXIDANTS)
Protein: 50 g
Total lipid (fat): 42.86 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total monounsaturated: 14.29 g
Fatty acids, total polyunsaturated: 7.14 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 0 g
Sodium: 2929 mg