ADVANCEPIERRE FULLY COOKED CHARBROILED PATTIES FOR SALISBURY W/ BEEF & CHICKEN
Serving size: 84.0 GRM
Ingredients: MECHANICALLY SEPARATED CHICKEN, WATER, BEEF, VEGETABLE PROTEIN PRODUCT [SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12)], BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SEASONING [DEHYDRATED ONION, DEXTROSE, AUTOLYZED YEAST EXTRACT, SPICE EXTRACTIVE], BREAD CRUMBS [BLEACHED WHEAT FLOUR, SOYBEAN OIL, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY, OLEORESIN PAPRIKA], BELL PEPPERS, SALT, SODIUM PHOSPHATE, CARAMEL COLOR.
Energy: 236 kcal
Protein: 14.53 g
Total lipid (fat): 16.16 g
Fatty acids, total saturated: 3.98 g
Fatty acids, total monounsaturated: 7.78 g
Fatty acids, total polyunsaturated: 3.29 g
Fatty acids, total trans: 0.17 g
Cholesterol: 40 mg
Carbohydrate, by difference: 7.62 g
Fiber, total dietary: 1.2 g
Total sugars: 1.15 g
Sodium: 462 mg
Vitamin C (total ascorbic acid): 1.6 mg