TAPIOCA PUDDING
Serving size: 113.0 G
Ingredients: MILK, WATER, SUGAR, TAPIOCA STARCH BEADS, MODIFIED FOOD STARCH, LESS THAN 1% OF: SALT, ARTIFICIAL FLAVOR, POTASSIUM SORBATE TO MAINTAIN FRESHNESS, YELLOW #5, YELLOW #6.
Energy: 97 kcal
Protein: 1.77 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 21.24 g
Fiber, total dietary: 0 g
Total sugars: 15.04 g
Sugars, added: 12.4 g
Sodium: 124 mg
Potassium: 81 mg
Calcium: 50 mg
Iron: 0 mg
Vitamin D (D2 + D3): 35 IU