GOLDEN & CRISPY GRILLED CHEESE SANDWICH, MACARONI & CHEESE, SHARP CHEDDAR CHEESE AND APPLEWOOD-SMOKED BACON ON GRILLED SOURDOUGH BREAD
Serving size: 201.0 G
Ingredients: SOURDOUGH BREAD (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SALTED BUTTER [PASTEURIZED CREAM, SALT], FULLY REFINED SOYBEAN OIL, WHEAT GLUTEN, WHEAT FLOUR, CANOLA OIL, MALTED BARLEY FLOUR [CONTAINS WHEAT], FUMARIC ACID, AND 2% OR LESS OF ACETIC ACID, LACTIC ACID, GRANULATED SUGAR, CALCIUM PROPIONATE [TO RETAIN FRESHNESS], DOUGH IMPROVER [MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID], CARAMEL COLOR, SALT, CALCIUM SULFATE, ENZYMES, SUNFLOWER LECITHIN), MACARONI AND CHEESE (COOKED ENRICHED MACARONI PRODUCT [WATER, MACARONI {SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], MILK [MILK, VITAMIN D3 ADDED], WATER, PASTEURIZED CHEESE SPREAD [AMERICAN CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT, MILKFAT, ARTIFICIAL COLOR {ANNATTO}], SOYBEAN OIL BASE [SOYBEAN OIL, WATER, SEA SALT, CULTURED MILK {NONFAT DRY MILK POWDER, MALTODEXTRIN}], FRUIT AND VEGETABLE JUICE [FOR COLOR], MODIFIED POTATO STARCH, BASE [CONCENTRATED NATURAL BUTTER FLAVOR, TOCOPHEROL {TO PRESERVE FRESHNESS}], CHEESE BASE [CHEDDAR CHEESE AND BLUE CHEESE {(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, WATER, SALT}, SALT, CORN OIL, YEAST EXTRACT, SWEET CREAM POWDER {SWEET CREAM AND NONFAT MILK}, BUTTER {CREAM, NATURAL FLAVORING}, SUGAR, DRY MUSTARD, FLAVOR], MODIFIED CORN STARCH, SALT, YELLOW COLOR [PROPYLENE GLYCOL AND POLYSORBATE 80 {PRESERVATIVES}, TURMERIC OLEORESIN AND ANNATTO EXTRACT {COLORS}], COLOR [WATER, PROPYLENE GLYCOL, RED 40, RED 3, PROPYLPARABEN {PRESERVATIVE}]), PROCESSED CHEDDAR CHEESE YELLOW (CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ANNATTO, ENZYMES], NATAMYCIN [A NATURAL MOLD INHIBITOR], SOY LECITHIN [NON-STICKING AGENT]), BACON (CURED WITH: WATER, SALT, SUGAR, NATURAL SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE SODIUM NITRITE)
Energy: 234 kcal
Protein: 8.46 g
Total lipid (fat): 11.44 g
Fatty acids, total saturated: 4.48 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 26.37 g
Fiber, total dietary: 1 g
Total sugars: 1.99 g
Sodium: 363 mg
Calcium: 174 mg
Iron: 1.34 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 3 mg