TAPIOCA PUDDING, 3.5 OZ, 14 OZ
Serving size: 99.0 GRM
Ingredients: NONFAT MILK, WATER, SUGAR, PALM OIL, MODIFIED CORN STARCH, TAPIOCA, LESS THAN 2% OF: CALCIUM CARBONATE, SALT, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ARTIFICIAL FLAVOR, COLOR ADDED (INCLUDING YELLOW 5 LAKE, YELLOW 6 LAKE).CONTAINS: MILKMAY CONTAIN: WHEAT
Energy: 121 kcal
Protein: 1.01 g
Total lipid (fat): 3.54 g
Fatty acids, total saturated: 2.02 g
Fatty acids, total monounsaturated: 1.01 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20.2 g
Fiber, total dietary: 1 g
Total sugars: 14.14 g
Sodium: 126 mg
Potassium: 61 mg
Calcium: 303 mg
Iron: 0.36 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg