PIZZA
Serving size: 70.0 G
Ingredients: SAUCE: CRUSHED AND GROUND TOMATOES, GARLIC POWDER, SALT, BLACK PEPPER, BASIL, PARSLEY, SPICES, CITRIC ACID ,CRUST: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOWER, ENRICHED-NIACIN, IRON (REDUCED), THIAMINE. RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, AND OR CANOLA OIL, SUGAR, YEAST, SALT, CONTAINS 2% OR LESS OF: L-CYSTEINE, HYDROCHLORIDE, ENZYMES, CORN FLOUR, WHEY (MILK), CALCIUM PROPIONATE. CHEESE TOPPING: LOW MOISTURE MOZZARELLA (PASTEURIZED MILK, SKIM MILK, SALT, CHEESE CULTURES), WHITE BLOCK AMERICAN (CULTURED PASTEURIZED MILK AND SKIM MILK, BUTTERMILK, MILK FAT, MILK PROTEIN, ACETIC ACID, LACTIC ACID, TARTIC ACID, ESTERS OF MONO-AND DIGLYCERIDES.
Energy: 243 kcal
Protein: 10 g
Total lipid (fat): 12.86 g
Fatty acids, total saturated: 5.71 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 1.4 g
Total sugars: 2.86 g
Sodium: 357 mg
Potassium: 29 mg
Calcium: 200 mg
Iron: 1.57 mg
Vitamin D (D2 + D3): 0 IU