SPRING PASTA SALAD
Serving size: 125.0 GRM
Ingredients: WATER, MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SUGAR, SALT, ONION POWDER, GARLIC POWDER, LEMON JUICE CONCENTRATE AND CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), PASTA (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CELERY, ONIONS, CARROT, CUCUMBER, GREEN BELL PEPPER, DISTILLED WHITE VINEGAR, SALT, WHITE PEPPER, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM.
Energy: 264 kcal
Protein: 2.4 g
Total lipid (fat): 18.4 g
Fatty acids, total saturated: 2.8 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 22.4 g
Fiber, total dietary: 0.8 g
Total sugars: 11.2 g
Sugars, added: 9.6 g
Sodium: 256 mg
Potassium: 112 mg
Calcium: 16 mg
Iron: 0.86 mg
Vitamin D (D2 + D3): 0 mcg