SMOTHERED SALISBURY STEAK 2 SALISBURY STEAK PATTIES + CHUNKY MASHED POTATOES AND ONION & MUSHROOM GRAVY DOUBLE MEAT BOWLS, SMOTHERED SALISBURY STEAK
Serving size: 425.0 GRM
Ingredients: SALISBURY STEAK (BEEF, PORK, WATER, ONIONS, TEXTURED SOY PROTEIN CONCENTRATE [SOY PROTEIN CONCENTRATE, ISOLATED SOY PRODUCT, CARAMEL COLOR], ROLLED OATS, LESS THAN 2% OF: SOY PROTEIN CONCENTRATE, SALT, BEEF BASE [WATER, COOKED BEEF, YEAST EXTRACT, BEEF EXTRACT, BEEF TALLOW, NATURAL FLAVOR, SALT, SUGAR, CORN STARCH, LACTIC ACID], SUGAR, CARAMEL COLOR, NATURAL FLAVORING, SOY LECITHIN), MASHED POTATOES (REHYDRATED POTATO FLAKES AND GRANULES [WATER, POTATOES, MONO-AND DIGLYCERIDES, CITRIC ACID, DISODIUM DIHYDROGEN PYROPHOSPHATE, BHT, SODIUM BISULFITE], ROASTED POTATOES, WATER, BUTTER [CREAM, SALT], SALT, SOYBEAN OIL, NONFAT DRY MILK, GROUND BLACK PEPPER, XANTHAN GUM, GUAR GUM), ONION AND MUSHROOM GRAVY (WATER, ONIONS, MUSHROOMS, BUTTER [CREAM, SALT], MODIFIED CORN STARCH, BEEF FLAVOR [COOKED BEEF, YEAST EXTRACT, BEEF TALLOW, BEEF EXTRACT, FLAVORING, SALT, SUGAR, VEGETABLE JUICE CONCENTRATES {ONION, CARROT, CELERY}, LACTIC ACID] , BURGUNDY WINE, SALT, GARLIC, CANOLA OIL, CARAMEL COLOR, GROUND BLACK PEPPER).
Energy: 148 kcal
Protein: 6.59 g
Total lipid (fat): 10.12 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0.47 g
Cholesterol: 24 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 1.4 g
Total sugars: 0.94 g
Sugars, added: 0.2 g
Sodium: 452 mg
Potassium: 202 mg
Calcium: 28 mg
Iron: 0.94 mg
Vitamin D (D2 + D3): 0 mcg