STUFFED CRUST PEPPERONI, REDUCED FAT,  100% MOZZARELLA, WHOLE GRAIN, 5 OZ, CN
Serving size: 140.0 GRM
Ingredients: DOUGH (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [{WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], SOYBEAN OIL, LESS THAN 2% OF: YEAST, DEXTROSE, SUGAR, SALT, SODIUM BICARBONATE, DEFATTED SOY FLOUR),CHEESE (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, MAY CONTAIN NATAMYCIN AS A NATURAL MOLD INHIBITOR]),SAUCE (WATER, TOMATO PASTE [NOT LESS THAN 28% NTSS], PIZZA SEASONING [SALT, SUGAR, DEHYDRATED ONION, SPICES, GARLIC POWDER, GUAR GUM, POTASSIUM SORBATE {PRESERVATIVE} XANTHAN GUM, CITRIC ACID], MODIFIED CORN STARCH),FAT REDUCED PEPPERONI (PORK, BEEF, WATER, TEXTURED VEGETABLE PROTEIN PRODUCT* [SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE {B1}, PYRIDOXINE HYDROCHLORIDE {B6}, RIBOFLAVIN {B2}, AND CYANOCOBALAMIN {B12}], SALT, LESS THAN 2% OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. *INGREDIENT NOT IN REGULAR PEPPERONI),SOY LECITHIN. CONTAINS: MILK, WHEAT, SOY
Energy: 236 kcal
Protein: 13.57 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 5 g
Fatty acids, total monounsaturated: 2.86 g
Fatty acids, total polyunsaturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 22.86 g
Fiber, total dietary: 2.1 g
Total sugars: 2.86 g
Sugars, added: 0.7 g
Sodium: 593 mg
Potassium: 236 mg
Calcium: 264 mg
Iron: 1.71 mg
Vitamin A, RAE: 96 mcg
Vitamin C (total ascorbic acid): 0.9 mg
Vitamin D (D2 + D3): 0 mcg