VEGETABLE CHILI SAUCE, VEGETABLE CHILI
Serving size: 245.0 GRM
Ingredients: VEGETABLE STOCK* (WATER, VEGETABLES* [CARROTS*, TOMATOES*, ONIONS* POTATOES*, GARLIC*], SEA SALT, DEXTROSE*, CANE SUGAR*, CANOLA OIL*, SPICES*, TURMERIC*), TOMATOES*, COOKED WHITE BEANS*, COOKED CHICKPEAS*, ONIONS*, LENTILS*, RED BELL PEPPERS*, CARROTS*, CELERY*, BLACK BEANS*, CONTAINS 2% OR LESS OF: CORN STARCH*, JALAPENO PEPPERS*, GARLIC*, CANOLA OIL*, LEMON JUICE*, CILANTRO*, DRIED CHILI PEPPERS*, SEA SALT, CULTURED DEXTROSE* AND SPICES*. *ORGANIC INGREDIENT
Energy: 73 kcal
Protein: 3.67 g
Total lipid (fat): 1.02 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 13.06 g
Fiber, total dietary: 2.9 g
Total sugars: 2.45 g
Sugars, added: 0.4 g
Sodium: 237 mg
Potassium: 257 mg
Calcium: 36 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 mcg