KUNG PAO CAULIFLOWER CRISPY, TEMPURA-BATTERED CAULIFLOWER WITH SPICY KUNG PAO SAUCE, KUNG PAO CAULIFLOWER
Serving size: 84.0 GRM
Ingredients: TEMPURA BATTERED CAULIFLOWER (CAULIFLOWER, WATER, WHEAT FLOUR, CORN FLOUR, CANOLA AND/OR SUNFLOWER OIL, LESS THAN 2% OF: WHEAT STARCH, SALT, CORN STARCH, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], DEXTROSE, SPICE, YEAST, XANTHAN GUM, NATURAL FLAVOR), SAUCE (WATER, SUGAR, VINEGAR, BLACK SOYBEAN PASTE [WATER, SALTED BLACK SOYBEANS, SUGAR, SALT, CARAMEL COLOR, SPIRIT VINEGAR, SOY SAUCE {WATER, SOYBEANS, WHEAT, SALT, ALCOHOL}, CORN FLOUR, DRIED LEMON PEEL], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], BLENDED GRAIN VINEGAR [WATER, DISTILLED ALCOHOL {SUGAR, CORN, TAPIOCA, WATER}, RICE, RICE EXTRACT, CORN, SALT], CORN STARCH, CHILI PASTE [CHILI PEPPERS, SALT, ACETIC ACID {PRESERVATIVE}], CONTAINS 2% OR LESS OF: OIL BLEND [RICE OIL, SESAME OIL], DRIED MUSHROOMS, PAPRIKA, GARLIC POWDER, YEAST EXTRACT).
Energy: 155 kcal
Protein: 2.38 g
Total lipid (fat): 5.95 g
Fatty acids, total saturated: 0.6 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 2.4 g
Total sugars: 7.14 g
Sugars, added: 6 g
Sodium: 488 mg
Potassium: 131 mg
Calcium: 0 mg
Iron: 0.48 mg
Vitamin D (D2 + D3): 0 mcg