CHEF BOYARDEE CHICKEN BUFFALO CHEDDAR PASTA, 7.25 OZ
Serving size: 205.0 GRM
Ingredients: WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, WHEAT PROTEIN ISOLATE [WHEAT GLUTEN, PHOSPHATE, LACTIC ACID], NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), DICED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED RICE STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES), CHEESE FLAVOR (DEHYDRATED BLEND OF WHEY, GRANULAR AND BLUE CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID), PASTEURIZED PROCESSED CHEESE (CHEDDAR AND ENZYME MODIFIED CHEDDAR [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SALT, VITAMIN A PALMITATE AND APO-CAROTENAL [COLORS]), LESS THAN 2% OF: CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC), MODIFIED CORN STARCH, CREAM, MARGARINE (LIQUID SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES AND SOY LECITHIN [EMULSIFIERS], NONFAT DRY MILK, CULTURED NONFAT DRY MILK, VITAMIN A PALMITATE, NATURAL AND ARTIFICIAL FLAVORS, COLORED WITH BETA CAROTENE), NONFAT MILK, SALT, SODIUM PHOSPHATES, SODIUM CASEINATE, TURMERIC, PAPRIKA, SUGAR, FLAVORING.  CONTAINS:  MILK, SOY, WHEAT
Energy: 102 kcal
Protein: 3.9 g
Total lipid (fat): 3.9 g
Fatty acids, total saturated: 1.71 g
Fatty acids, total monounsaturated: 1.46 g
Fatty acids, total polyunsaturated: 0.49 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 12.2 g
Fiber, total dietary: 1 g
Total sugars: 1.95 g
Sodium: 468 mg
Potassium: 93 mg
Calcium: 39 mg
Iron: 0.35 mg
Vitamin A: 146 IU
Vitamin C (total ascorbic acid): 0 mg