100% WHOLE WHEAT BREAD, WHOLE WHEAT
Serving size: 43.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, YEAST, SALT, SOYBEAN OIL, CRACKED WHEAT, WHEAT BRAN, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, ENRICHMENT BLEND (CALCIUM SULFATE, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, TRICALCIUM PHOSPHATE), SOY LECITHIN, CITRIC ACID, POTASSIUM IODATE, CALCIUM SULFATE.
Energy: 233 kcal
Protein: 11.63 g
Total lipid (fat): 2.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.16 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.51 g
Fiber, total dietary: 7 g
Total sugars: 4.65 g
Sugars, added: 4.7 g
Sodium: 419 mg
Potassium: 209 mg
Calcium: 105 mg
Iron: 4.88 mg
Thiamin: 1 mg
Riboflavin: 0.46 mg
Niacin: 5.58 mg
Folate, total: 98 mcg
Folic acid: 81 mcg
Vitamin D (D2 + D3): 0 IU