ROMANO CHEESE, ROMANO
Serving size: 5.0 G
Ingredients: ROMANO CHEESE: (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.
Energy: 400 kcal
Protein: 40 g
Total lipid (fat): 30 g
Fatty acids, total saturated: 20 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1800 mg
Potassium: 140 mg
Calcium: 1000 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU