MAIN RECIPE NO 18 PULLED PORK WITH BBQ SAUCE
Serving size: 134.0 GRM
Ingredients: FULLY COOKED SEASONED SHREDDED PORK (PORK, SEASONING [SALT, BLACK PEPPER, THYME, OREGANO]), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, VINEGAR, MOLASSES, CORN STARCH, SALT, NATURAL SMOKE FLAVOR, ONION POWDER, PAPRIKA, BLACK PEPPER, CUMIN, DRIED CHIPOTLE CHILI PEPPER)
Energy: 149 kcal
Protein: 14.93 g
Total lipid (fat): 5.22 g
Fatty acids, total saturated: 2.24 g
Fatty acids, total trans: 0 g
Cholesterol: 34 mg
Carbohydrate, by difference: 10.45 g
Fiber, total dietary: 0.7 g
Total sugars: 8.96 g
Sugars, added: 7.5 g
Sodium: 299 mg
Potassium: 351 mg
Calcium: 22 mg
Iron: 0.9 mg
Vitamin D (D2 + D3): 0 mcg