KETTLE COOKED POTATO CHIPS
Serving size: 28.0 G
Ingredients: POTATOES, CANOLA OIL, SALT.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 12.5 g
Fatty acids, total polyunsaturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 7.1 g
Total sugars: 0 g
Sodium: 304 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 53.6 mg