PLANT BASED GREEN CHILI CHICKEN GRAIN FREE TORTILLA FILLED WITH PLANT BASED CHICKEN, SALSA VERDE AND JACK STYLE CHEESE BURRITO, PLANT BASED GREEN CHILI CHICKEN
Serving size: 156.0 GRM
Ingredients: CASSAVA & COCONUT FLOUR TORTILLA (WATER, CASSAVA FLOUR, COCONUT FLOUR, TAPIOCA STARCH, COCONUT OIL, XANTHAN GUM, INULIN, SEA SALT, COCUNUT SUGAR, VINEGAR, YEAST), PLANT-BASED CHICKEN ALTERNATIVE (WATER, TEXTURED PEA PROTEIN, SUNFLOWER OIL, METHYLCELLULOSE, MODIFIED FOOD STARCH, PEA FIBER, PEA PROTEIN, NATURAL FLAVORS), CHEESE ALTERNATIVE (FILTERED WATER, COCONUT OIL, MODIFIED FOOD STARCH [POTATO & CORN], CORN STARCH, SEA SALT, MOZZARELLA FLAVOR (VEGAN SOURCES], OLIVE EXTRACT, BETA CAROTENE [COLOR], VITAMIN B12), ROASTED GREEN CHILE PEPPERS, VERDE SAUCE (WATER, ROASTED TOMATILLOS, JALAPENO PEPPER, ONIONS, CILANTRO, OLIVE OIL, APPLE CIDER VINEGAR, SALT, GARLIC [GARLIC, WATER, CITRIC ACID, CONTAINS NATURALLY OCCURRING SULFITES]), ONIONS.
Energy: 192 kcal
Protein: 3.21 g
Total lipid (fat): 9.62 g
Fatty acids, total saturated: 6.41 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 22.44 g
Fiber, total dietary: 5.8 g
Total sugars: 2.56 g
Sugars, added: 0.6 g
Sodium: 385 mg
Potassium: 135 mg
Calcium: 38 mg
Iron: 0.69 mg
Vitamin D (D2 + D3): 0 IU