ROASTED GARLIC CHICKEN PENNE PASTA AND ROASTED GARLIC SAUCE WITH WHITE MEAT CHICKEN AND ROMA TOMATOES, ROASTED GARLIC CHICKEN
Serving size: 369.0 G
Ingredients: COOKED ENRICHED PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL), SLICED CHICKEN (WHITE MEAT CHICKEN, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATES, FLAVORING), WATER, SPINACH, DICED TOMATOES, CANOLA OIL, WINE, CONTAINS 2% OR LESS OF: GARLIC, ROASTED GARLIC, CHICKEN BASE (CHICKEN MEAT AND NATURAL CHICKEN JUICES, SALT, CHICKEN FAT, SUGAR, HYDROLYZED [CORN AND WHEAT GLUTEN, SOY] PROTEIN, DRIED WHEY, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVORING, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO), MODIFIED CORN STARCH, BUTTER (CREAM, SALT), FLAVORING, ROASTED ONION, SHALLOTS, SPICES, SUGAR, SOYBEAN OIL, SEA SALT, NONFAT DRY MILK, DRIED CANE SYRUP, SALT, LEMON JUICE CONCENTRATE, XANTHAN GUM, GUAR GUM.
Energy: 141 kcal
Protein: 7.59 g
Total lipid (fat): 5.42 g
Fatty acids, total saturated: 0.81 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 15.72 g
Fiber, total dietary: 2.4 g
Total sugars: 1.36 g
Sodium: 220 mg
Potassium: 165 mg
Calcium: 27 mg
Iron: 0.98 mg
Magnesium: 22 mg
Phosphorus: 81 mg
Zinc: 0.61 mg
Vitamin A: 271 IU
Thiamin: 0 mg
Riboflavin: 0.12 mg
Niacin: 1.63 mg
Pantothenic acid: 0.27 mg
Vitamin C (total ascorbic acid): 1.3 mg