SPICY VEGGIE CHILI MAC CAVATAPPI PASTA WITH TOMATOES, CORN, PEPPERS & BLACK BEANS IN A SOUTHWESTERN-SPICED SAUCE, SPICY VEGGIE CHILI MAC
Serving size: 283.0 G
Ingredients: INGREDIENTS: COOKED ENRICHED PASTA (WATER, SEMOLINA WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CORN, RED PEPPERS, BLACK BEANS (WATER, BLACK BEANS), POBLANO CHILES, 2% OR LESS OF CORNSTARCH, SALT, SOYBEAN OIL, SPICES, CARROTS, CELERY, ONIONS, CILANTRO, ANCHO CHILI PEPPER, POTASSIUM CHLORIDE.
Energy: 117 kcal
Protein: 4.95 g
Total lipid (fat): 2.83 g
Fatty acids, total saturated: 1.41 g
Fatty acids, total monounsaturated: 0.53 g
Fatty acids, total polyunsaturated: 0.35 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 17.67 g
Fiber, total dietary: 1.8 g
Total sugars: 1.77 g
Sodium: 194 mg
Potassium: 141 mg
Calcium: 64 mg
Iron: 1.13 mg
Vitamin D (D2 + D3): 0 IU