HOT RED CHILE ENCHILADA SAUCE, HOT RED CHILE
Serving size: 65.0 GRM
Ingredients: WATER, RED CHILE PASTE, WHEAT FLOUR, CANOLA OIL, SALT, TOMATO PASTE, SPICES, CARAMEL COLOR, GARLIC POWDER, RED COLOR #40, CITRIC ACID.
Energy: 108 kcal
Protein: 3.08 g
Total lipid (fat): 4.62 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 16.92 g
Fiber, total dietary: 3.1 g
Total sugars: 0 g
Sodium: 385 mg
Potassium: 86 mg
Calcium: 17 mg
Iron: 0.92 mg
Vitamin D (D2 + D3): 0 IU