RED FAJITA SEASONING, RED FAJITA
Serving size: 1.0 G
Ingredients: SALT, PAPRIKA, BLACK PEPPER, GARLIC, ONION, MEAT TENDERIZER (MONOSODIUM GLUTAMATE), NATURAL MESQUITE SMOKE FLAVOR, WHITE PEPPER, OLEORESIN PAPRIKA, AND NOT MORE THAN 2% SILICON DIOXIDE.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 28000 mg
Potassium: 400 mg
Calcium: 100 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU