DEEP INDIAN KITCHEN CHICKEN VINDALOO, 9 OZ
Serving size: 255.0 GRM
Ingredients: CHICKEN VINDALOO: WHITE MEAT CHICKEN, ONIONS, WATER, COCONUT MILK (COCONUT MILK, WATER), TOMATOES (TOMATOES, TOMATO JUICE, SALT), VINEGAR, SPICES, EXPELLER-PRESSED CANOLA OIL, TOMATO PUREE (WATER, TOMATOES), GARLIC, SALT, TAMARINDS, GHEE (CLARIFIED BUTTER), POTATO STARCH, PAPRIKA OLEORESIN, TURMERIC, GREEN CHILI, TURMERIC RICE: WATER, BASMATI RICE, EXPELLER-PRESSED CANOLA OIL, SALT, SPICES, TURMERIC
Energy: 133 kcal
Protein: 8.63 g
Total lipid (fat): 4.71 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 14.51 g
Fiber, total dietary: 1.2 g
Total sugars: 0.39 g
Sugars, added: 0 g
Sodium: 227 mg
Potassium: 180 mg
Calcium: 12 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg