PICKLED EGGS
Serving size: 50.0 G
Ingredients: EGGS, VINEGAR, WATER, SUGAR, SALT, BISULFATE OF SODA.
Energy: 180 kcal
Protein: 8 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 2 g
Cholesterol: 250 mg
Carbohydrate, by difference: 22 g
Fiber, total dietary: 0 g
Total sugars: 22 g
Sodium: 2200 mg
Calcium: 40 mg
Iron: 1.44 mg
Vitamin A: 200 IU
Vitamin C (total ascorbic acid): 0 mg