PANCA PEPPER PASTA PASTE
Serving size: 5.0 GRM
Ingredients: PANCA HOT PEPPER, SALT, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVE
Energy: 300 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 10 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 1860 mg
Potassium: 0 mg
Calcium: 140 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg