ROAST BEEF FLAVOR RAMEN NOODLE SOUP, ROAST BEEF
Serving size: 43.0 G
Ingredients: RAMEN NOODLE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, CONTAINS LESS THAN 1% OF: SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), POTASSIUM CARBONATE, SODIUM (MONO, HEXAMETA, AND/OR TRIPOLY) PHOSPHATE, SODIUM CARBONATE, TURMERIC. SOUP BASE: SALT, SUGAR, MONOSODIUM GLUTAMATE, CONTAINS LESS THAN 1% OF: DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, DEHYDRATED VEGETABLES (ONION, GARLIC, CHIVE), HYDROLYZED CORN, WHEAT AND SOY PROTEIN, CARAMEL COLOR, NATURAL FLAVORS, SPICES, YEAST EXTRACT, BEEF FAT CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTOSE.
Energy: 442 kcal
Protein: 11.63 g
Total lipid (fat): 16.28 g
Fatty acids, total saturated: 8.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.47 g
Fiber, total dietary: 2.3 g
Total sugars: 2.33 g
Sodium: 1884 mg
Iron: 4.19 mg
Vitamin A: 233 IU
Vitamin C (total ascorbic acid): 2.8 mg