BLOUNT'S FAMILY KITCHEN BBQ CHICKEN MAC, 12 OZ
Serving size: 340.0 GRM
Ingredients: COOKED ENRICHED SHELL MACARONI (WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE MEAT CHICKEN RAISED WITHOUT ANTIBIOTICS, PASTEURIZED PROCESS CHEDDAR CHEESE FOOD (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, WHEY PROTEIN CONCENTRATE, SKIM MILK, SODIUM CITRATE, MILKFAT, SALT, LACTIC ACID, OLEORESIN PAPRIKA, ANNATTO EXTRACT), PASTEURIZED PROCESS CHEESE SPREAD (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, LACTIC ACID, SALT), LIGHT CREAM, WATER, CONTAINS 2% OR LESS OF: VINEGAR, TOMATO PASTE, BROWN SUGAR, GARLIC, CHIPOTLE CHILI CONCENTRATE (RED CHILI PEPPERS, CHIPOTLE PEPPERS, RED BELL PEPPERS, SALT, SUGAR), CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVOR, SAFFLOWER OIL, CHICKEN BROTH, TURMERIC), MODIFIED CORN STARCH, SALT, GARLIC POWDER, ONION POWDER, HICKORY SMOKE CONCENTRATE, NISIN PREPARATION AND SPICES
Energy: 153 kcal
Protein: 8.82 g
Total lipid (fat): 6.47 g
Fatty acids, total saturated: 3.82 g
Fatty acids, total trans: 0.29 g
Cholesterol: 32 mg
Carbohydrate, by difference: 14.41 g
Fiber, total dietary: 0.6 g
Total sugars: 3.53 g
Sugars, added: 1.2 g
Sodium: 535 mg
Potassium: 174 mg
Calcium: 115 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 mcg