CLEANED CLAM MEAT
Serving size: 50.0 G
Ingredients: FULLY COOKED CLAMS.
Energy: 180 kcal
Protein: 24 g
Total lipid (fat): 2 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 80 mg
Carbohydrate, by difference: 6 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 440 mg
Calcium: 60 mg
Iron: 6 mg
Vitamin D (D2 + D3): 0 IU