TORTELLINI TRI[TILDE]COLOR WITH CHEESE
Serving size: 99.0 G
Ingredients: ENRICHED DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBO-FLAVIN, FOLIC ACID), RICOTTA CHEESE (PASTEURIZED WHOLE MILK, WHEY STARTER, SALT), WATER, BREAD CRUMBS (ENRICHED FLOUR, (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONO NITRATE, RIBOFLAVIN), LESS THAN 2% OF THE FOLLOWING: WHEY, SALT, SUGAR, YEAST, SALT, PALM SHORTENING, CANOLA OILS, CALCIUM PROPIANATE, SOY FLOUR, CORN FLOUR DOUGH CONDITIONERS: SODIUM STERYOL LACTALATE, AMONIUM SULFATE, DIACETYL, TARTARIC ACID, ESTERS OF MONO AND DIGLYCERIDES (DATEM), POTASSIUM BROMATE, MONOCALCIUM PHOSTATE (LEAVENING), SESAME SEEDS), WHOLE EGGS, PARMESAN CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING (CELLULOSE & STARCH), IMPORTED PECORINO ROMANO CHEESE (SHEEP'S MILK, CULTURE, ENZYMES, SALT), ANTI-CAKING (STARCH & CELLULOSE), SPINACH POWDER, PAPRIKA OLEORESIN, SALT, PEPPER, GARLIC POWDER, BASIL, PARSLEY.
Energy: 273 kcal
Protein: 13.13 g
Total lipid (fat): 5.05 g
Fatty acids, total saturated: 3.03 g
Cholesterol: 40 mg
Carbohydrate, by difference: 41.41 g
Fiber, total dietary: 0 g
Total sugars: 2.02 g
Sodium: 242 mg
Calcium: 202 mg
Iron: 2.73 mg
Vitamin A: 758 IU
Vitamin C (total ascorbic acid): 0 mg