BANQUET BROWN 'N SERVE PANCAKE BREAKFAST, FROZEN MEAL, 5.02 OZ.
Serving size: 142.0 GRM
Ingredients: PANCAKE: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, WHEY, SUGAR, DEXTROSE, SOY FLOUR, SOYBEAN OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), EGGS, SALT, SOY LECITHIN (AN EMULSIFIER). FULLY COOKED SAUSAGE LINKS: PORK, MECHANICALLY SEPARATED TURKEY, WATER, SOY PROTEIN CONCENTRATE, LESS THAN 2% OF: SALT, FLAVORINGS, SUGAR, DEXTROSE, CITRIC ACID, BHA, BHT. DIPPING SAUCE: WATER, SUGAR, BROWN SUGAR, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR, CARAMEL COLOR. CONTAINS: EGG, MILK, SOY, WHEAT
Energy: 190 kcal
Protein: 4.93 g
Total lipid (fat): 7.04 g
Fatty acids, total saturated: 2.11 g
Fatty acids, total monounsaturated: 2.82 g
Fatty acids, total polyunsaturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 26.76 g
Fiber, total dietary: 1.4 g
Total sugars: 10.56 g
Sugars, added: 8.5 g
Sodium: 451 mg
Potassium: 99 mg
Calcium: 35 mg
Iron: 0.92 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 mcg