VEGETABLE SOUP MIX, VEGETABLE
Serving size: 34.0 G
Ingredients: KIDNEY BEANS, GREAT NORTHERN BEANS, SPLIT PEAS, POTATOES, CARROTS, ONIONS, TOMATOES, PEAS, CELERY, GREEN BELL PEPPER, GREEN BEANS, PARSLEY.
Energy: 235 kcal
Protein: 20.59 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 55.88 g
Fiber, total dietary: 26.5 g
Total sugars: 2.94 g
Sodium: 59 mg
Calcium: 29 mg
Iron: 1.59 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 8.8 mg