BANANA FUDGE SOFT BAKED BREAKFAST BARS, BANANA FUDGE
Serving size: 38.0 GRM
Ingredients: CRUST (WHOLE WHEAT FLOUR, CANOLA OIL, WHOLE ROLLED OATS, BROWN SUGAR, CORN SYRUP, GLYCERIN, RAISIN PASTE [RAISINS, COTTONSEED AND/OR SUNFLOWER OIL], DEHYDRATED BANANAS, WHEAT STARCH, OAT FIBER, LIQUID WHOLE EGGS, VITAMINS AND MINERALS [VITAMIN A PALMITATE, CALCIUM CARBONATE, NIACINAMIDE, REDUCED IRON, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN HYDROCHLORIDE, FOLIC ACID], LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], NATURAL FLAVOR, MODIFIED CORN STARCH, SALT, CITRIC ACID, CELLULOSE GUM, SODIUM BICARBONATE, XANTHAN GUM, SODIUM PROPIONATE - A PRESERVATIVE, SOY LECITHIN), DARK CHOCOLATE FLAVORED FILLING (SUGAR, SOYBEAN OIL, COCOA POWDER, SKIM MILK SOLIDS, COCOA POWDER [PROCESSED WITH ALKALI], SOY LECITHIN, PALM OIL, SALT, NATURAL FLAVOR).
Energy: 421 kcal
Protein: 5.26 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total monounsaturated: 9.21 g
Fatty acids, total polyunsaturated: 6.58 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 60.53 g
Fiber, total dietary: 5.3 g
Total sugars: 28.95 g
Sugars, added: 23.7 g
Sodium: 474 mg
Potassium: 211 mg
Calcium: 684 mg
Iron: 7.89 mg
Zinc: 5 mg
Vitamin A: 763 mcg
Thiamin: 1 mg
Riboflavin: 1.32 mg
Niacin: 16.84 mg
Vitamin B-6: 1.58 mg
Folate, total: 126 mcg
Folic acid: 132 mcg
Vitamin D (D2 + D3): 0 mcg