AMERICAN REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD, AMERICAN
Serving size: 21.0 G
Ingredients: MILK AND PART-SKIM MILK, WATER, SODIUM CITRATE, CONTAINS 2% OR LESS OF CHEESE CULTURE, ENZYMES, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), VITAMIN A PALMITATE.
Energy: 238 kcal
Protein: 19.05 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 9.52 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 9.52 g
Fiber, total dietary: 0 g
Total sugars: 4.76 g
Sodium: 1571 mg
Potassium: 0 mg
Calcium: 476 mg
Iron: 0 mg
Vitamin A: 1429 IU
Vitamin D (D2 + D3): 0 IU