RED HOT BEEF BURRITO, RED HOT BEEF
Serving size: 227.0 G
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER BEEF PINTO BEANS TOMATO PASTE VEGETABLE OIL (SOYBEAN, CANOLA AND/OR COM OIL) CONTAINS 2% OR LESS DEHYDRATED ONION, TEXTURED VEGETABLE PROTEIN, SALT, MODIFIED FOOD STARCH, JALAPEO PUREE (JALAPENO PEPPERS WATER, CITRIC ACID), BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM SPICES, GROUND RED PEPPER, CRUSHED RED PEPPER, GARLIC POWDER, CARAMEL COLOR, DOUGH CONDITIONER (SODIUM METABISULFITE, COM STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
Energy: 295 kcal
Protein: 7.93 g
Total lipid (fat): 14.1 g
Fatty acids, total saturated: 4.41 g
Fatty acids, total trans: 0.66 g
Cholesterol: 15 mg
Carbohydrate, by difference: 34.36 g
Fiber, total dietary: 1.8 g
Total sugars: 1.76 g
Sodium: 471 mg
Potassium: 226 mg
Calcium: 39 mg
Iron: 2.64 mg
Vitamin D (D2 + D3): 0 IU