ADVANCEPIERRE BLUE LABEL REDUCED SODIUM FULLY COOKED BREADED COUNTRY FRIED BEEF STEAK
Serving size: 112.0 GRM
Ingredients: BEEF, SALT, POTASSIUM AND SODIUM PHOSPHATE. BREADED WITH: ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, SALT, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), TORULA YEAST, SOYBEAN OIL, ONION POWDER.  BATTERED WITH: WATER, ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, WHEAT FLOUR, SALT, BUTTERMILK BLEND (BUTTERMILK, WHEY), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICE. SET IN VEGETABLE OIL.
Energy: 318 kcal
Protein: 12.54 g
Total lipid (fat): 21.06 g
Fatty acids, total saturated: 7.65 g
Fatty acids, total monounsaturated: 9.4 g
Fatty acids, total polyunsaturated: 1.4 g
Fatty acids, total trans: 0.13 g
Cholesterol: 43 mg
Carbohydrate, by difference: 18.86 g
Fiber, total dietary: 1 g
Total sugars: 0.4 g
Sodium: 343 mg
Vitamin C (total ascorbic acid): 0.1 mg