MAC & CHEESE HOUSEMADE MACARONI LAYERED WITH CREAMY REAL CHEDDAR CHEESE SAUCE, MAC & CHEESE
Serving size: 283.0 GRM
Ingredients: PASTA (WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [FOR COLOR]), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), CHEDDAR CHEESE FLAVOR BASE (CHEDDAR CHEESE CONCENTRATE [CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, ENZYMES], SALT, YEAST EXTRACT, CORN OIL, SWEET CREAM, BUTTER [CREAM, NATURAL FLAVORING], WHEY, SUGAR, MUSTARD SEED, NATURAL FLAVOR), LOW-MOISTURE MOZZARELLA CHEESE (MILK, SALT, CHEESE CULTURE,CALCIUM CHLORIDE, ENZYMES), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, SALT, YEAST), YEAST EXTRACT, LACTIC ACID POWDER, SPICE.
Energy: 166 kcal
Protein: 7.42 g
Total lipid (fat): 7.77 g
Fatty acids, total saturated: 4.95 g
Fatty acids, total trans: 0.35 g
Cholesterol: 23 mg
Carbohydrate, by difference: 18.02 g
Fiber, total dietary: 0.7 g
Total sugars: 0.71 g
Sugars, added: 0 g
Sodium: 272 mg
Potassium: 46 mg
Calcium: 134 mg
Iron: 1.06 mg
Vitamin D (D2 + D3): 0 mcg