BREADSTICKS WITH KALAMATA OLIVES & OAT GRAINS
Serving size: 20.0 G
Ingredients: WHEAT FLOUR, WHOLEGRAIN WHEAT FLOUR, 18% OAT GRAINS, VEGETABLE OIL (POMACE OLIVE OIL AND SUNFLOWER OIL), SUGAR, 3% KALAMATA OLIVE PASTE, 2% EXTRA VIRGIN OLIVE OIL, SALT, RAISING AGENTS: AMMONIUM BICARBONATE, BAKING POWDER (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, MAIZE STARCH).
Energy: 450 kcal
Protein: 10 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 7 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 55 g
Fiber, total dietary: 5 g
Total sugars: 5 g
Sodium: 800 mg
Potassium: 280 mg
Calcium: 30 mg
Iron: 1.5 mg
Vitamin D (D2 + D3): 0 IU