MAC & CHEESE MINI SHELLS DINNER, MAC & CHEESE
Serving size: 70.0 G
Ingredients: ENRICHED MACARONI PRODUCT: (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CHEDDAR CHEESE SAUCE: (WHEY, GRANULAR AND CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], SALT, MODIFIED CORNSTARCH, MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT MILK, WHEY PROTEIN CONCENTRATE, BUTTERMILK, BLUE CHEESE [CULTURED MILK, SALT, ENZYMES], SODIUM PHOSPHATE, SODIUM TRIPOLYPHOSPHATE, LACTIC ACID, REDUCED-LACTOSE WHEY, DISODIUM PHOSPHATE, CELLULOSE GUM, COLOR [TURMERIC, BETA CAROTENE], CITRIC ACID, XANTHAN GUM, ENZYMES).
Energy: 357 kcal
Protein: 12.86 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 68.57 g
Fiber, total dietary: 1.4 g
Total sugars: 8.57 g
Sodium: 771 mg
Potassium: 329 mg
Calcium: 143 mg
Iron: 4.14 mg
Vitamin D (D2 + D3): 17 IU