BURGER BLUE CHEESE, BURGER BLUE
Serving size: 25.0 G
Ingredients: PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYME, PENICILLIUM ROQUEFORTI.
Energy: 400 kcal
Protein: 16 g
Total lipid (fat): 36 g
Fatty acids, total saturated: 24 g
Fatty acids, total trans: 0 g
Cholesterol: 120 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1280 mg
Calcium: 320 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU