BOTTOM 9" PIE CRUSTS
Serving size: 21.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (MODIFIED PALM OIL, CANOLA OIL), WATER, SUGAR, SALT, YEAST
Energy: 429 kcal
Protein: 4.76 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 9.52 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 429 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.9 mg
Vitamin D (D2 + D3): 0 mcg