WHITE MACADAMIA NUT COOKIE
Serving size: 85.0 GRM
Ingredients: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHITE CHOCOLATE (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, SOY LECITHIN [EMULSIFIER], DISTILLED MONOGLYCERIDES, TITANIUM DIOXIDE [ARTIFICIAL COLOR], NATURAL AND ARTIFICIAL VANILLA), SUGAR, BROWN SUGAR (GRANULATED SUGAR, REFINED CANE MOLASSES SYRUP), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED, WHEY), BUTTER (PASTEURIZED CREAM, SALT), MACADAMIAS, APPLE SAUCE (APPLES, WATER), INVERT SUGAR, VANILLA, SALT, CANOLA OIL, BAKING SODA (SODIUM BICARBONATE), SUNFLOWER LECITHIN (MINIMUM 50% HYDROLYZED SUNFLOWER LECITHIN, TRICALCIUM PHOSPHATE [ANTI-CAKING AGENT], RICE FLOUR), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, ANHYDROUS SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE).
Energy: 447 kcal
Protein: 5.88 g
Total lipid (fat): 22.35 g
Fatty acids, total saturated: 11.76 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 57.65 g
Fiber, total dietary: 0 g
Total sugars: 35.29 g
Sodium: 482 mg
Calcium: 94 mg
Iron: 0.42 mg
Vitamin A: 85 mcg