FARFALLE PASTA WITH MARSALA SAUCE AND CHICKEN, FARFALLE PASTA
Serving size: 283.0 G
Ingredients: (WATER, HEAVY CREAM, WHOLE MILK [MILK, VITAMIN D3], SALTED MARSALA WINE [WINE, SALT], ONIONS, MUSHROOM, BUTTER, POTATO STARCH, SEA SALT, DEHYDRATED GARLIC, BLACK PEPPER), (SEMOLINA WHEAT), NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), (BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, VINEGAR, SEA SALT), MUSHROOMS, DRIED TOMATO
Energy: 177 kcal
Protein: 8.48 g
Total lipid (fat): 4.95 g
Fatty acids, total saturated: 2.83 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 0.02 g
Fiber, total dietary: 1.1 g
Total sugars: 2.12 g
Sodium: 322 mg
Potassium: 219 mg
Calcium: 21 mg
Iron: 1.02 mg
Vitamin D (D2 + D3): 1 IU