GINGER SNAPS COOKIES, GINGER SNAPS
Serving size: 34.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, CORN SYRUP, CONTAINS 2% OR LESS OF: GINGER, CORN STARCH, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, CARAMEL COLOR, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS.
Energy: 441 kcal
Protein: 5.88 g
Total lipid (fat): 13.24 g
Fatty acids, total saturated: 1.47 g
Fatty acids, total monounsaturated: 2.94 g
Fatty acids, total polyunsaturated: 7.35 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.47 g
Fiber, total dietary: 2.9 g
Total sugars: 32.35 g
Sugars, added: 32.4 g
Sodium: 412 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 2.65 mg
Vitamin D (D2 + D3): 0 IU