NAGASAKI CHAMPON
Serving size: 158.0 G
Ingredients: NOODLES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PROPYLENE GLYCOL, TAPIOCA STARCH, POTASSIUM CARBONATE, SALT, EGG WHITE POWDER, WHOLE EGG POWDER, SODIUM CARBONATE, FD & C YELLOW #5., SOUP BASE: WATER, PORK STOCK (PORK, WATER, PORK FAT WITH TOCOPHEROL, SALT, MONOSODIUM GLUTAMATE, ONION, SODIUM CASEINATE, LEEK, GINGER, CARROT, GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE), LARD, SALT, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, SUGAR GRANULATED, STARCH, WHITE PEPPER, I & G (DISODIUM 5'-INOSINATE, DISODIUM 5'-GUANYLATE), GARLIC POWDER, CARAMEL COLOR, XANTHAN GUM, ONION POWDER, GINGER POWDER.
Energy: 201 kcal
Protein: 6.33 g
Total lipid (fat): 6.96 g
Fatty acids, total saturated: 1.9 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 27.22 g
Fiber, total dietary: 1.3 g
Total sugars: 1.27 g
Sodium: 1495 mg
Calcium: 6 mg
Iron: 0.91 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg