GNOCCHI DUMPLINGS WITH CHICKEN GNOCCHI AND WHITE CHICKEN MEAT OVER KALE WITH A DUMPLING SAUCE READY MEALS, GNOCCHI DUMPLINGS WITH CHICKEN
Serving size: 226.0 GRM
Ingredients: COOKED POTATO GNOCCHI (POTATO GNOCCHI [POTATO FLAKES {DEHYDRATED POTATOES}, WATER, ENRICHED DURUM FLOUR {DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)}, POTATO STARCH, SALT, BETA CAROTENE {COLOR}], WATER, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL), CHICKEN DUMPLING SAUCE (MILK, WATER, CARROTS, ONION, CHICKEN SEASONING BLEND [POTATO STARCH, MODIFIED CORN STARCH, YEAST EXTRACT, COOKED CHICKEN & CHICKEN FAT, SALT, EVAPORATED CANE SUGAR, DRIED SOY SAUCE {(SOYBEANS, WHEAT, SALT), MALTODEXTRIN, SALT}, CARROT CONCENTRATE, DRIED VEGETABLES {INCLUDING CARROT, ONION, GARLIC}, EXPELLER CANOLA OIL, NATURAL FLAVORS {INCLUDING CHICKEN}, CARAMEL COLOR, OLEORESIN OF TURMERIC & PAPRIKAL, CORN STARCH, BUTTER [CREAM], SALT, WHEAT FLOUR, SPICES), COOKED PULLED STYLE SEASONED CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% VINEGAR, RICE STARCH, SALT, SUGAR), KALE, PARSLEY.
Energy: 133 kcal
Protein: 5.75 g
Total lipid (fat): 2.21 g
Fatty acids, total saturated: 0.66 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 23.01 g
Fiber, total dietary: 1.3 g
Total sugars: 1.77 g
Sugars, added: 0 g
Sodium: 478 mg
Potassium: 257 mg
Calcium: 44 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 mcg