VIRGINIA DINER, PEANUT
Serving size: 28.0 G
Ingredients: SUGAR, PEANUTS, CORN SYRUP, BUTTER (CREAM, SALT), SODIUM BICARBONATE, SALT, & SOY LECITHIN.
Energy: 464 kcal
Protein: 7.14 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 3.6 g
Total sugars: 46.43 g
Sodium: 929 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg