HERRING IN CREAM SAUCE, CREAM SAUCE
Serving size: 57.0 G
Ingredients: HERRING, REAL SOUR CREAM, (NONFAT MILK, CREAM, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, CULTURES), ONION, SUGAR, WATER, VINEGAR, SALT, SPICES
Energy: 193 kcal
Protein: 10.53 g
Total lipid (fat): 7.89 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 19.3 g
Fiber, total dietary: 0 g
Total sugars: 17.54 g
Sugars, added: 10.5 g
Sodium: 947 mg
Potassium: 77 mg
Calcium: 39 mg
Iron: 0.53 mg
Vitamin D (D2 + D3): 140 IU