ROMAN EGG BISCUITS COOKIES COFFEE TREATS, ROMAN EGG BISCUITS
Serving size: 31.0 G
Ingredients: BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, INVERT SYRUP, EGGS, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, AMMONIUM BICARBONATE, CALCIUM PROPIONATE TO EXTEND FRESHNESS, SALT, NATURAL AND ARTIFICIAL FLAVORING, SOY LECITHIN, NATURAL VANILLA EXTRACT, MALTED BARLEY FLOUR.
Energy: 419 kcal
Protein: 6.45 g
Total lipid (fat): 12.9 g
Fatty acids, total saturated: 6.45 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 64.52 g
Fiber, total dietary: 0 g
Total sugars: 22.58 g
Sugars, added: 22.6 g
Sodium: 371 mg
Potassium: 97 mg
Calcium: 97 mg
Iron: 1.94 mg
Vitamin D (D2 + D3): 0 IU