SESAME TERIYAKI CEDAR PLANK ATLANTIC SALMON, SESAME TERIYAKI
Serving size: 117.0 G
Ingredients: ATLANTIC SALMON (COLOR ADDED), TERIYAKI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT), SUGAR EXPELLER PRESSED VEGETABLE OIL [SOYBEAN AND/OR CANOLAL DRIED ONION, SESAME SEEDS, DRIED GARLIC, GINGER PUREE [GINGER, WATER], EXPELLER PRESSED SESAME OIL, DRIED GINGER), SESAME SEAWEED SPRINKLE SEASONING (BONITO FLAKES [DRIED TUNA], KOMBU (SEAWEED], WHITE SESAME SEEDS, BLACK SESAME SEEDS, SUGAR, SALT).
Protein: 19.66 g
Total lipid (fat): 13.68 g
Fatty acids, total saturated: 2.99 g
Fatty acids, total trans: 0 g
Cholesterol: 51 mg
Carbohydrate, by difference: 0.85 g
Fiber, total dietary: 0 g
Total sugars: 0.85 g
Sugars, added: 0.9 g
Sodium: 145 mg
Potassium: 368 mg
Calcium: 17 mg
Iron: 0.43 mg
Vitamin D (D2 + D3): 427 IU