ALL BUTTER CROISSANT, ALL BUTTER
Serving size: 65.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, BUTTER (CREAM, NATURAL FLAVOR), SUGAR, DRY WHOLE MILK, YEAST, EGGS, SALT, ACACIA, ENZYMES, SODIUM STEAROYL LACTYLATE, CORN SYRUP, MALTED BARLEY EXTRACT, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
Energy: 369 kcal
Total lipid (fat): 20 g
Fatty acids, total saturated: 12.31 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 41.54 g
Fiber, total dietary: 1.5 g
Total sugars: 7.69 g
Sugars, added: 6.2 g
Sodium: 385 mg
Potassium: 108 mg
Calcium: 31 mg
Iron: 2.15 mg
Vitamin D (D2 + D3): 12 IU