BUTTER FLAVORED COOKIE, BUTTER
Serving size: 40.0 G
Ingredients: TOASTED CORN FLOUR, SUGAR (FORTIFIED WITH VITAMIN A), WHEAT FLOUR (FORTIFIED WITH IRON, NIACIN AS VIT. B3, THIAMINE AS VIT. B1, RIBOFLAVIN AS VIT. B2 AND FOLIC ACID), VEGETABLE FAT (INTERESTERIFIED PALM KERNEL OIL, TBHQ), WATER, EGGS, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM SULFATE), IODIZED SALT, GROUND CINNAMON.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.5 g
Fiber, total dietary: 0 g
Total sugars: 12.5 g
Sodium: 155 mg
Calcium: 0 mg
Iron: 2.7 mg