BERTOLLI ZITI ALFORNO, 24 OZ
Serving size: 340.0 GRM
Ingredients: COOKED PASTA (WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, REDUCED IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), CRUSHED TOMATOES IN PUREE (DICED TOMATOES, TOMATO PUREE, CITRIC ACID), RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE), WATER, CREAM,  LESS THAN 2% OF: SAUTEED ONIONS(ONIONS, SOYBEAN OIL), EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SPICES, SUGAR, MODIFIED CORN STARCH, SALT, CRUSHED GARLIC, TOMATO PASTE, DRIED EGG WHITES, CITRIC ACID, GARLIC POWDER, ONION POWDER.CONTAINS: EGG, MILK, WHEAT
Energy: 147 kcal
Protein: 6.47 g
Total lipid (fat): 7.35 g
Fatty acids, total saturated: 3.82 g
Fatty acids, total monounsaturated: 2.65 g
Fatty acids, total polyunsaturated: 0.44 g
Fatty acids, total trans: 0.15 g
Cholesterol: 19 mg
Carbohydrate, by difference: 14.12 g
Fiber, total dietary: 2.1 g
Total sugars: 2.94 g
Sodium: 365 mg
Potassium: 176 mg
Calcium: 118 mg
Iron: 0.53 mg
Vitamin A: 662 IU
Vitamin C (total ascorbic acid): 0 mg