GELATIN DESSERT, CHERRY
Serving size: 2.0 G
Ingredients: GELATIN, ADIPIC ACID (FOR TARTNESS), MALTODEXTRIN, DISODIUM PHOSPHATE, FUMARIC ACID (FOR TARTNESS), CONTAINS 2% OR LESS OF ASPARTAME+ (SWEETENER), RED 40, ARTIFICIAL FLAVORS, ACESULFAME POTASSIUM (SWEETENER), SALT, BLUE 1.
Energy: 500 kcal
Protein: 50 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 50 g
Total sugars: 0 g
Sodium: 3750 mg