BANDI, FARMER CHEESE
Serving size: 100.0 G
Ingredients: PASTEURIZED CULTURED COW'S MILK, LACTIC ACID FERMENT.
Energy: 100 kcal
Protein: 20 g
Total lipid (fat): 0.5 g
Fatty acids, total saturated: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 3 g
Fiber, total dietary: 0 g
Total sugars: 3 g
Sodium: 70 mg
Calcium: 200 mg
Iron: 0.18 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg