RESTAURANT-STYLE CHICKEN DIPPING SAUCE & DRESSING, RESTAURANT-STYLE CHICKEN
Serving size: 30.0 MLT
Ingredients: CANOLA OIL, WATER, SUGAR, YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), TOMATO PASTE, LESS THAN 2% OF CHILI POWDER (SPICES, SALT, PAPRIKA, DRIED GARLIC), EGG YOLK, DISTILLED VINEGAR, SALT, MALTODEXTRIN, CULTURED DEXTROSE, LACTIC ACID, SPICES, NATURAL FLAVOR, XANTHAN GUM, DRIED GARLIC, DRIED ONION.
Energy: 467 kcal
Protein: 0 g
Total lipid (fat): 46.67 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 16.67 g
Fiber, total dietary: 0 g
Total sugars: 13.33 g
Sugars, added: 13.3 g
Sodium: 667 mg
Potassium: 33 mg
Calcium: 33 mg
Iron: 0.33 mg
Vitamin D (D2 + D3): 0 mcg