PANCAKE BREAKFAST PORK AND TURKEY & A MAPLE FLAVORED DIPPING SAUCE FULLY COOKED SAUSAGE LINKS, PANCAKE BREAKFAST
Serving size: 142.0 GRM
Ingredients: BUTTERMILK PANCAKE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, WHEY, SUGAR, DEXTROSE, DEFATTED SOY FLOUR, LESS THAN 2% OF: SOYBEAN AND/OR CANOLA OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), EGGS, SALT, SOY LECITHIN. FULLY COOKED SAUSAGE LINK: PORK, MECHANICALLY SEPARATED TURKEY, WATER, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: SALT, SUGAR, DEXTROSE, FLAVORINGS, CITRIC ACID, BHA, BHT), DIPPING SAUCE: WATER, BROWN SUGAR, SUGAR, MODIFIED CORN STARCH, SALT, NATURAL MAPLE FLAVOR, CARAMEL COLOR.
Energy: 204 kcal
Protein: 5.63 g
Total lipid (fat): 8.45 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 26.06 g
Fiber, total dietary: 0.7 g
Total sugars: 9.15 g
Sugars, added: 8.5 g
Sodium: 479 mg
Potassium: 120 mg
Calcium: 42 mg
Iron: 1.34 mg
Vitamin D (D2 + D3): 0 mcg