FOUR CHEESE MOZZARELLA, GOUDA, PARMESAN, AND ROMANO CHEESES WITH A TOMATO SAUCE ON A THIN CRUST THIN CRUST PIZZA, FOUR CHEESE
Serving size: 122.0 G
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, OAT BRAN, OAT FIBER, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE, (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, MODIFIED CORN STARCH, MALTODEXTRIN, SUGAR, SALT, SOYBEAN DEXTROSE, SPICES, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, PAPRIKA [COLOR], CITRIC ACID, CORN OIL, XANTHAN GUM, TRICALCIUM PHOSPHATE, SODIUM BENZOATE [PRESERVATIVE]), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO, DRIED BASIL.
Energy: 254 kcal
Protein: 12.3 g
Total lipid (fat): 5.74 g
Fatty acids, total saturated: 8.2 g
Fatty acids, total trans: 0.41 g
Cholesterol: 33 mg
Carbohydrate, by difference: 20.49 g
Fiber, total dietary: 0.8 g
Total sugars: 1.64 g
Sugars, added: 0.8 g
Sodium: 533 mg
Potassium: 139 mg
Calcium: 279 mg
Iron: 1.39 mg
Vitamin D (D2 + D3): 0 IU