TERIYAKI PLANT CRISPS, TERIYAKI
Serving size: 26.0 G
Ingredients: YUCA, MUSHROOM, SUNFLOWER OIL, TERIYAKI (SUGAR, GARLIC POWDER, MALTODEXTRIN, BAKER'S YEAST EXTRACT, MOLASSES, WHITE DISTILLED VINEGAR), SPICE, ONION, SEA SALT
Energy: 346 kcal
Protein: 0 g
Total lipid (fat): 15.38 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.69 g
Fiber, total dietary: 0 g
Total sugars: 3.85 g
Sugars, added: 3.8 g
Sodium: 346 mg
Potassium: 38 mg
Calcium: 38 mg
Iron: 2.69 mg
Vitamin D (D2 + D3): 0 IU