OLIVE OIL, SEA SALT & ROSEMARY FOCACCIA BREAD, OLIVE OIL, SEA SALT & ROSEMARY
Serving size: 56.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, SEA SALT, ROSEMARY, ENRICHED SEMOLINA (SEMOLINA [DURUM WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, GLUCONO-DELTA-LACTONE, YEAST, CANE SUGAR, WHOLE WHEAT FLOUR, LEMON JUICE.
Energy: 268 kcal
Protein: 8.93 g
Total lipid (fat): 6.25 g
Fatty acids, total saturated: 0.89 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 1.8 g
Total sugars: 1.79 g
Sugars, added: 0 g
Sodium: 482 mg
Potassium: 89 mg
Calcium: 18 mg
Iron: 3.21 mg
Vitamin D (D2 + D3): 0 mcg