CORN PLUMP & JUICY CHICKEN HOT DOGS, CORN
Serving size: 76.0 G
Ingredients: CHICKEN FRANKFURTER INGREDIENTS: MECHANICALLY DEBONED CHICKEN, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, LESS THAN 2% EACH OF THE FOLLOWING: SALT, MUSTARD, SPICE EXTRACTIVES, NATURAL FLAVORS, GARLIC POWDER, DEXTROSE, SODIUM PHOSPHATES, CELLULOSE FIBER, CALCIUM CHLORIDE, SODIUM ERYTHORBATE, OLEORESIN PAPRIKA, SODIUM NITRITE, SMOKE FLAVORING. SEAWEED EXTRACT CASINGS. BATTER INGREDIENTS: WATER, WHEAT FLOUR (WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID, ENZYME), SUGAR, YELLOW CORN MEAL, YELLOW CORN FLOUR, SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL, HONEY SOLIDS (REFINERY SYRUP, HONEY), YELLOW CORN MEAL, SALT, EGG YOLK, POTATO FLOUR, WHEY, DEXTROSE, MALTODEXTRIN, ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, THAUMATIN (SWEETNESS ENHANCER). FRIED IN SOYBEAN OIL.
Energy: 237 kcal
Protein: 7.89 g
Total lipid (fat): 9.21 g
Fatty acids, total saturated: 1.97 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 31.58 g
Fiber, total dietary: 1.3 g
Total sugars: 11.84 g
Sodium: 553 mg
Calcium: 26 mg
Iron: 1.42 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 0 mg