TORTILLAS
Serving size: 38.0 G
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL SHORTENING (PALM OIL AND/OR SOYBEAN OIL), BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, CONTAINS 2% OR LESS OF: DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, ENZYMES, MONO AND DIGLYCERIDES, DOUGH CONDITIONER (SODIUM METABISULFITE), TO PRESERVE FRESHNESS (FUMARIC ACID, PROPIONIC ACID, PHOSPHORIC ACID, BENZOIC ACID, POTASSIUM SORBATE).
Energy: 263 kcal
Protein: 7.89 g
Total lipid (fat): 6.58 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.74 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 684 mg
Potassium: 332 mg
Calcium: 121 mg
Iron: 2.63 mg
Vitamin D (D2 + D3): 0 IU