MARBLE SPONGE CAKE, MARBLE
Serving size: 50.0 GRM
Ingredients: SUGAR, CANOLA OIL, EGG, WHEAT FLOUR, RICE FLOUR, WHEAT STARCH, GLYCERIN, DISODIUM DIPHOSPHATE, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, COCOA* (PROCESSED WITH ALKALI), SODIUM ACETATE, CITRIC ACID, NATURAL FLAVOR, SALT, XANTHAN GUM.
Energy: 440 kcal
Protein: 6 g
Total lipid (fat): 24 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2 g
Total sugars: 28 g
Sugars, added: 26 g
Sodium: 60 mg
Potassium: 0 mg
Calcium: 40 mg
Iron: 1.44 mg
Vitamin D (D2 + D3): 0 mcg