MAC & CHEESE SAUCE, MAC & CHEESE
Serving size: 56.0 G
Ingredients: WHOLE MILK (MILK, ABSORBIC ACID (VITAMIN C), VITAMIN D3), CHEDDAR CHEESE SPREAD (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, LACTIC ACID, SALT)), RICE STARCH, SALT, CHEDDAR CHEESE FLAVOR, ANNATTO, GROUND WHITE PEPPER.
Energy: 107 kcal
Protein: 5.36 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 4.46 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 5.36 g
Sodium: 571 mg
Potassium: 0 mg
Calcium: 179 mg
Iron: 0 mg
Vitamin D (D2 + D3): 29 IU