RESTAURANT STYLE SUPERIOR DIPPING CHIPS, RESTAURANT STYLE
Serving size: 28.0 G
Ingredients: CORN FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SUNFLOWER OIL AND/OR CANOLA OIL), SEA SALT.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 393 mg
Potassium: 250 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU