HOLLANDAISE SAUCE BUTTERY & SMOOTH
Serving size: 28.0 GRM
Ingredients: WATER, MARGARINE (LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN), EGG YOLKS, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, SALT, LEMON CONCENTRATE, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM, NATURAL FLAVORS, TURMERIC (COLOR), SEQUESTRENE (CHELATING AGENT), POLYSORBATE 80 (EMULSIFIER).
Energy: 321 kcal
Protein: 3.57 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 268 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1357 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 321 mcg
Vitamin C (total ascorbic acid): 0 mg