ITALIAN CHEESE BLENDS
Serving size: 21.0 G
Ingredients: PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES.
Energy: 381 kcal
Protein: 23.81 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 95 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 1.2 g
Total sugars: 0 g
Sodium: 810 mg
Potassium: 95 mg
Calcium: 667 mg
Iron: 0.48 mg
Vitamin D (D2 + D3): 76 IU