MUSTARD CREAMY MUSTARD DRESSING MIXED WITH COOKED DICED POTATOES AND VEGETABLES POTATO SALAD, MUSTARD
Serving size: 140.0 G
Ingredients: POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), WATER, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL TURMERIC AND PAPRIKA GARLIC POWDER SPICES, XANTHAN GUM, ANNATTO COLOR, CITRIC ACID, NATURAL FLAVOR) DILL PICKLE CUBES (CUCUMBERS, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, NATURAL FLAVORING, CONTAINS LESS THAN 2% OF: XANTHAN GUM, SODIUM BENZOATE [PRESERVATIVE], ALUM, TURMERIC, POLYSORBATE 80), CELERY, SUGAR, SALT, VINEGAR, ONION RED BELL PEPPER, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ANNATTO COLOR, XANTHAN GUM.
Energy: 129 kcal
Protein: 2.14 g
Total lipid (fat): 5 g
Fatty acids, total saturated: 0.71 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 17.86 g
Fiber, total dietary: 2.1 g
Total sugars: 2.86 g
Sugars, added: 2.9 g
Sodium: 607 mg
Potassium: 200 mg
Calcium: 0 mg
Iron: 0.77 mg
Vitamin D (D2 + D3): 0 IU