THICK CRUST PEPPERONI SICILIAN STYLE PIZZA, PEPPERONI
Serving size: 147.0 GRM
Ingredients: ENRICHED WHEAT FLOUR [WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES) TOMATO PASTE, PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA (COLOR), FLAVOR, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SUGAR, SOYBEAN OIL, YEAST, SALT, WHEY PROTEIN CONCENTRATE, SPICES, DEHYDRATED GARLIC
Energy: 224 kcal
Protein: 8.84 g
Total lipid (fat): 7.48 g
Fatty acids, total saturated: 3.06 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 29.93 g
Fiber, total dietary: 1.4 g
Total sugars: 3.4 g
Sodium: 551 mg
Calcium: 136 mg
Iron: 1.84 mg
Vitamin A: 24 mcg
Vitamin C (total ascorbic acid): 2.4 mg