LIGHT & FLAKY PIE CRUST DOUGH, LIGHT & FLAKY
Serving size: 18.0 G
Ingredients: WHEAT FLOUR, LARD (BHA, PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR), WATER SALT, SODIUM PROPIONATE (PRESERVATIVE).
Energy: 500 kcal
Protein: 5.56 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 13.89 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 38.89 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 417 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU