STRAWBERRY CHEESECAKE, STRAWBERRY
Serving size: 113.0 G
Ingredients: INGREDIENTS: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOUR CREAM (CULTURED CREAM), BUTTER (CREAM, SALT), STRAWBERRIES, GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, HONEY, SALT, WATER, TAPIOCA FLOUR, BAKING SODA, NATURAL FLAVOR, CAROB BEAN GUM, GUAR GUM, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), VANILLA EXTRACT, LYCOPENE (COLOR).
Energy: 354 kcal
Protein: 6.19 g
Total lipid (fat): 22.12 g
Fatty acids, total saturated: 12.39 g
Fatty acids, total trans: 0.88 g
Cholesterol: 88 mg
Carbohydrate, by difference: 31.86 g
Fiber, total dietary: 0.9 g
Total sugars: 22.12 g
Sugars, added: 19.5 g
Sodium: 345 mg
Potassium: 106 mg
Calcium: 62 mg
Iron: 0.8 mg
Vitamin D (D2 + D3): 7 IU