FRENCH VANILLA SPICE FLAVORED DOUBLE SPICE CAKE LAYERS FILLED AND HAND DECORATED WITH CREAMY RICH FRENCH VANILLA BUTTERCREME STYLE ICING, FRENCH VANILLA SPICE
Serving size: 80.0 G
Ingredients: SUGAR, WATER, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM OIL, CANOLA OIL, CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), CARAMEL COLOR, CELLULOSE GUM, CINNAMON, CITRIC ACID, CORN SYRUP, CORNSTARCH, DEXTROSE, EGG WHITES, EGG YOLKS, FOOD STARCH-MODIFIED, GLYCERIN, INVERT SUGAR, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, SPICE, XANTHAN GUM, YELLOW CORN FLOUR.
Energy: 450 kcal
Protein: 2.5 g
Total lipid (fat): 22.5 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 58.75 g
Fiber, total dietary: 1.2 g
Total sugars: 45 g
Sugars, added: 45 g
Sodium: 275 mg
Potassium: 100 mg
Calcium: 25 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU