BOULDER CANYON, KETTLE COOKED POTATO CHIPS
Serving size: 50.0 G
Ingredients: POTATOES, OLIVE OIL, SEA SALT.
Energy: 480 kcal
Protein: 8 g
Total lipid (fat): 24 g
Fatty acids, total saturated: 4 g
Fatty acids, total monounsaturated: 16 g
Fatty acids, total polyunsaturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 4 g
Total sugars: 0 g
Sodium: 420 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 21.6 mg