ITALIAN STYLE RECIPE BAKED SNACK, TARALLINI, ITALIAN STYLE RECIPE
Serving size: 30.0 GRM
Ingredients: WHEAT FLOUR, OLIVE OIL, WHITE WINE, SALT, FENNEL SEEDS, EXTRA VIRGIN OLIVE OIL, SOURDOUGH (WHEAT FLOUR, WATER).
Energy: 400 kcal
Protein: 10 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sugars, added: 0 g
Sodium: 1200 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin D (D2 + D3): 0 mcg