NO. 16 CAROLINA DIRT BARBEQUE KETTLE-COOKED POTATO CHIPS
Serving size: 28.0 GRM
Ingredients: POTATOES, SUNFLOWER AND/OR CANOLA OIL, SALT, PAPRIKA AND OTHER SPICES, SUGAR, BROWN SUGAR, DEHYDRATED ONION AND GARLIC
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 7.1 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 964 mg
Potassium: 1679 mg
Calcium: 0 mg
Iron: 3.21 mg
Vitamin D (D2 + D3): 0 mcg