POTATO GLUTEN FREE GNOCCHI, POTATO
Serving size: 164.0 GRM
Ingredients: REHYDRATED POTATO FLAKES (70%), CORN FLOUR, POTATO STARCH, RICE FLOUR, SALT, LACTIC ACID, SORBIC ACID, SAFFLOWER.
Energy: 152 kcal
Protein: 4.88 g
Total lipid (fat): 0.49 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.37 g
Fiber, total dietary: 1.2 g
Total sugars: 0.61 g
Sodium: 463 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg