PASTA SAUCE
Serving size: 25.0 GRM
Ingredients: BASIL 37, 6% EXTRA VIRGIN OLIVE OIL 37%, CASHEW FLOUR 11%, PARMESAN REGGIANO CHEESE 5%, SALT, PINE NUTS 3%, POTATO FLAKES, SUGAR, LACTIC ACID, ASCORBIC ACID
Energy: 520 kcal
Protein: 8 g
Total lipid (fat): 48 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 4 g
Fiber, total dietary: 4 g
Total sugars: 4 g
Sodium: 1320 mg
Calcium: 160 mg
Iron: 1.44 mg
Vitamin A: 72 mcg
Vitamin C (total ascorbic acid): 192 mg