LEEK RECIPE MIX, LEEK
Serving size: 17.0 G
Ingredients: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, ONION POWDER, POTATO STARCH, POTATOES, SALT, HYDROLYZED CORN PROTEIN, HIGH OLEIC SUNFLOWER OIL, LEEK, WHEY POWDER (MILK), POTASSIUM CHLORIDE, GUAR GUM, DISODIUM GUANYLATE, DISODIUM INOSINATE, LACTIC ACID, NATURAL FLAVORS, TURMERIC (FOR COLOR), YEAST EXTRACT, SPICE, SULFITING AGENTS (TO PROTECT QUALITY).
Energy: 353 kcal
Protein: 5.88 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70.59 g
Fiber, total dietary: 5.9 g
Total sugars: 5.88 g
Sodium: 4059 mg
Potassium: 882 mg
Calcium: 0 mg
Iron: 2.35 mg
Vitamin D (D2 + D3): 0 IU