CIABATTA LOAF ARTISAN BREAD, CIABATTA LOAF
Serving size: 50.0 GRM
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, YEAST, MALTED BARLEY FLOUR.
Energy: 240 kcal
Protein: 8 g
Total lipid (fat): 1 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48 g
Fiber, total dietary: 2 g
Total sugars: 0 g
Sodium: 540 mg
Potassium: 80 mg
Calcium: 20 mg
Iron: 4 mg
Niacin: 4 mg
Folate, total: 138 mcg
Folic acid: 120 mcg
Vitamin D (D2 + D3): 0 IU