GLAZED DONUTS, GLAZED
Serving size: 71.0 G
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, ISOMALTULOSE, PALM OIL, SUGAR, SOYBEAN OIL, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEFATTED SOY FLOUR, MONO AND DIGLYCERIDES, WHEY (A MILK DERIVATIVE), COLORED WITH (BETA CAROTENE), ENZYME, EGGS, AGAR-AGAR, NATURAL FLAVOR, GUAR GUM, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SODIUM STEAROYL LACTYLATE, CITRIC ACID, CELLULOSE GUM, CELLULOSE GUM, WHEAT STARCH, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER,
Energy: 380 kcal
Protein: 5.63 g
Total lipid (fat): 16.9 g
Fatty acids, total saturated: 7.04 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.11 g
Fiber, total dietary: 1.4 g
Total sugars: 25.35 g
Sugars, added: 25.4 g
Sodium: 394 mg
Potassium: 70 mg
Calcium: 14 mg
Iron: 1.83 mg
Vitamin D (D2 + D3): 0 IU