MACARONI & CHEESE DINNER
Serving size: 63.0 GRM
Ingredients: PASTA (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHOLE WHEAT FLOUR); CHEESE SAUCE MIX (WHEY, MILKFAT, SALT, MILK PROTEIN CONCENTRATE, SODIUM TRIPHOSPHATE, CONTAINS LESS THAN 2% OF TAPIOCA FLOUR, CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, CALCIUM PHOSPHATE, WITH PAPRIKA, TURMERIC, AND ANNATTO ADDED FOR COLOR, ENZYMES, CHEESE CULTURE).
Energy: 349 kcal
Protein: 14.29 g
Total lipid (fat): 3.17 g
Fatty acids, total saturated: 1.59 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 68.25 g
Fiber, total dietary: 4.8 g
Total sugars: 15.87 g
Sugars, added: 0 g
Sodium: 1159 mg
Potassium: 587 mg
Calcium: 222 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg