RUEDA CHICHARRON DE HARINA
Serving size: 28.0 G
Ingredients: WHEAT PELLET, (WHEAT FLOUR, CORN STARCH, IODIZED SALT, SODIUM BICARBONATE, FD&C YELLOW 6, FD&C YELLOW 5, FD&C RED 40), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SUNFLOWER OIL, CANOLA OIL, SOYBEAN OIL, PALM OIL).
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1071 mg
Potassium: 0 mg
Calcium: 25 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 IU