SHRIMP RAMEN NOODLE SOUP, SHRIMP
Serving size: 64.0 GRM
Ingredients: RAMEN NOODLE INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM). MODIFIED STARCH (POTATO), SALT, WHEAT GLUTEN, POTASSIUM CARBONATE, SODIUM TRIPOLY PHOSPHATE, PRESERVED BY TBHQ (TERTIARY BUTYLHYDROQUINONE). SOUP BASE INGREDIENTS: SALT, MONOSODIUM GLUTAMATE, SOY SAUCE [SOYBEAN, CORN, SALT], SUGAR, MALTODEXTRIN, SHRIMP POWDER, DEHYDRATED VEGETABLES [DRIED CARROTS, DRIED PEAS, PARSLEY, DRIED CORN], CARAMEL COLOR DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, HYDROLYZED SOY PROTEIN, NATURAL & ARTIFICIAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, POTASSIUM CARBONATE, GUAR GUM, SODIUM TRIPOLYPHOSPHATE.
Energy: 453 kcal
Protein: 9.38 g
Total lipid (fat): 18.75 g
Fatty acids, total saturated: 9.38 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 59.38 g
Fiber, total dietary: 4.7 g
Total sugars: 3.12 g
Sugars, added: 1.6 g
Sodium: 2 mg
Potassium: 281 mg
Calcium: 0 mg
Iron: 4.38 mg
Vitamin D (D2 + D3): 0 mcg