COOKIE BUTTER NON-DAIRY FROZEN DESSERT, COOKIE BUTTER
Serving size: 112.0 GRM
Ingredients: WATER, CANE SUGAR, LOW ERUCIC ACID RAPESEED OIL, COOKIE PIECES AND SPREAD (WHEAT FLOUR, SUGAR, VEGETABLE OILS (CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, LOW ERUCIC ACID RAPESEED OIL, PALM OIL), BROWN SUGAR SYRUP, BAKING SODA, SOY FLOUR, SALT, CINNAMON, SOY LECITHIN, CITRIC ACID), ECLIPSE DESSERT BLEND (FOOD STARCHES MODIFIED, RAPESEED PROTEIN, TAPIOCA MALTODEXTRIN), TAPIOCA SYRUP, SALT, CALCIUM LACTATE, CALCIUM GLUCONATE, VANILLA EXTRACT.
Energy: 277 kcal
Protein: 2.68 g
Total lipid (fat): 16.07 g
Fatty acids, total saturated: 2.23 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 31.25 g
Fiber, total dietary: 0 g
Total sugars: 21.43 g
Sugars, added: 20.5 g
Sodium: 205 mg
Potassium: 0 mg
Calcium: 9 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg