FRENCH ONION DIP, TRADITIONAL
Serving size: 28.0 G
Ingredients: GRADE A MILK, CREAM, MODIFIED FOOD STARCH, GUAR GUM, SODIUM CITRATE, CARRAGEENAN, DEXTROSE, POTASSIUM SORBATE, ENZYMES, FRENCH ONION DIP SEASONING (DEHYDRATED ONION, SALT, SUGAR, MONOSODIUM GLUTAMATE, HYDROLYZED VEGETABLE PROTEIN (CORN), DEHYDRATED PARSLEY, SILICON DIOXIDE (ADDED TO HELP PREVENT CAKING), DEHYDRATED GARLIC), CULTURES.
Energy: 214 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 571 mg
Potassium: 179 mg
Calcium: 107 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU