RASPBERRY ITALIAN COOKIES, RASPBERRY
Serving size: 28.0 GRM
Ingredients: ALL-PURPOSE WHEAT FLOUR; ALL-PURPOSE VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL); SUGAR GRANULATED; EGG WHITE (EGG WHITE, GUAR GUM); RASPBERRY PASTRY FILLING (SUGAR, WATER, CORN SYRUP, RASPBERRY JUICE, APPLES, PECTIN, CITRIC ACID, VEGETABLE GUMS, SODIUM BENZOATE, (ADDED AS PRESERVATIVE), NATURAL FLAVOR AND ARTIFICIAL COLOR (FD&C RED # 40 AND BLUE # 1); HONEY; VANILLA AND ALMOND EMULSIONS (CONTAINS: PROPYLENE GLYCOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE); YELLOW FOOD COLOR.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 0 g
Total sugars: 21.43 g
Sodium: 18 mg
Potassium: 18 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg