PEPPERIDGE FARM SWIRL STRAWBERRY BREAKFAST BREAD, 14 OZ LOAF
Serving size: 34.0 GRM
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, VEGETABLE OILS (SOYBEAN AND/OR CANOLA), YEAST, CONTAINS 2% OR LESS OF: CRANBERRIES, SALT, NATURAL FLAVORS, MONOGLYCERIDES, DEXTROSE, WHEAT STARCH, DATEM, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, ELDERBERRY JUICE CONCENTRATE AND PURPLE SWEET POTATO EXTRACT FOR COLOR, CITRIC ACID, DEHYDRATED STRAWBERRIES, MALTED BARLEY FLOUR, SOY LECITHIN, NONFAT MILK. CONTAINS: WHEAT, MILK, SOY.
Energy: 294 kcal
Protein: 8.82 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 2.9 g
Total sugars: 14.71 g
Sugars, added: 14.7 g
Sodium: 353 mg
Potassium: 59 mg
Calcium: 29 mg
Iron: 2.35 mg
Thiamin: 0 mg
Riboflavin: 0.29 mg
Niacin: 2.94 mg
Folate, DFE: 132 mcg
Folic acid: 74 mcg
Vitamin D (D2 + D3): 0 mcg