FETA & ROASTED RED PEPPER DIP, FETA & ROASTED RED PEPPER
Serving size: 25.0 GRM
Ingredients: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM), SOUR CREAM (MILK, CREAM, MODIFIED CORN STARCH, GELATIN, GUAR GUM, MONO & DIGLYCERIDES, SODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE [PRESERVATIVE]), MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, EGG YOLKS, DISTILLED VINEGAR, WATER, SALT, SUGAR, DEXTROSE, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY]), FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POTATO STARCH [ADDED TO PREVENT CAKING]), RED PEPPERS (SWEET BELL PEPPERS, WATER, CITRIC ACID), NATURAL ROASTED RED PEPPER FLAVOR (MALTODEXTRIN, SALT, DEXTROSE, SUGAR, CHEESE POWDER [WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, PASTEURIZED MILK, CHEESE CULTURES, ENZYMES], NONFAT DRY MILK, HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST FLAVORINGS, TOMATO POWDER, BELL PEPPERS, CITRIC ACID, TORULA YEAST, YELLOW 6, TURMERIC, RED 40), MODIFIED CORN STARCH, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), PAPRIKA, GARLIC POWDER, SALT, ONION POWDER.
Energy: 400 kcal
Protein: 4 g
Total lipid (fat): 40 g
Fatty acids, total saturated: 14 g
Fatty acids, total trans: 0 g
Cholesterol: 80 mg
Carbohydrate, by difference: 4 g
Fiber, total dietary: 0 g
Total sugars: 4 g
Sodium: 540 mg
Calcium: 80 mg
Iron: 1.44 mg
Vitamin A: 144 mcg
Vitamin C (total ascorbic acid): 9.6 mg