GLUTEN FREE PANETTONE LEAVENED BAKED CAKE
Serving size: 80.0 G
Ingredients: EGGS, CORN STARCH, WATER, LACTOSE-FREE BUTTER (MILK), SULTANA RAISINS, SUGAR, CANDIED ORANGE PEELS (ORANGE PEEL, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDITY REGULATOR: CITRIC ACID, PRESERVATIVE: SULFUR DIOXIDE), GLUCOSE-FRUCTOSE SYRUP, POTATO STARCH, RICH STARCH, RICE FLOUR, NATURAL YEAST, BEER'S YEAST, SKIMMED MILK POWDER LACTOSE FREE, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, SOY PROTEINS, THICKENERS: (GUAR GUM, XANTHANE GUM, HYDROXYPROPYL METHYL CELLULOSE), ARTIFICIAL FLAVORS, PRESERVATIVE: POTASSIUM SORBATE SALT.
Energy: 338 kcal
Protein: 6.25 g
Total lipid (fat): 13.75 g
Fatty acids, total saturated: 8.75 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 3.8 g
Total sugars: 21.25 g
Sugars, added: 15 g
Sodium: 138 mg
Potassium: 158 mg
Calcium: 42 mg
Iron: 1.25 mg
Vitamin D (D2 + D3): 50 IU