PEPPERIDGE FARM FARMHOUSE SWEET HAWAIIAN BREAD, 22 OZ LOAF
Serving size: 45.0 GRM
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OILS (SOYBEAN AND/OR CANOLA), SALT, NONFAT MILK, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, CELLULOSE GUM, BAKING SODA, NATURAL FLAVORS, ANNATTO AND TURMERIC FOR COLOR, MALTED BARLEY FLOUR, SOY LECITHIN, DATEM. CONTAINS: WHEAT, MILK, SOY.
Energy: 289 kcal
Protein: 13.33 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 2.22 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.89 g
Fiber, total dietary: 2.2 g
Total sugars: 13.33 g
Sugars, added: 11.1 g
Sodium: 467 mg
Potassium: 111 mg
Calcium: 67 mg
Iron: 3.78 mg
Thiamin: 0 mg
Riboflavin: 0.62 mg
Niacin: 4.44 mg
Folate, DFE: 167 mcg
Folic acid: 89 mcg
Vitamin D (D2 + D3): 0 mcg