BANQUET CHICKEN PASTA MARINARA, 6.5 OZ
Serving size: 184.0 GRM
Ingredients: INGREDIENTS: ZESTY MARINARA SAUCE (WATER, TOMATOES, ONIONS, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], SUGAR, MODIFIED CORN STARCH, SOYBEAN OIL, CRUSHED GARLIC [GARLIC, CITRIC ACID], WORCESTERSHIRE SAUCE [VINEGAR, MOLASSES, HIGH FRUCTOSE CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], SALT, WHOLE BASIL, DEHYDRATED ONION, FLAVORING [POTASSIUM CHLORIDE, AMMONIUM CHLORIDE, YEAST EXTRACT, NATURAL FLAVOR {LACTIC ACID, CITRIC ACID}], GROUND FENNEL, CITRIC ACID), CHICKEN PATTY (WATER, MECHANICALLY SEPARATED CHICKEN [SODIUM TRIPOLYPHOSPHATE, EXTRACTIVES OF ROSEMARY, AND CITRIC ACID], BREADER [BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR, SPICES, SALT, LEAVENING {SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE}, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR], TEXTURED SOY PROTEIN CONCENTRATE, BATTER [WATER, YELLOW CORN FLOUR, CORN STARCH, SALT, SPICES, GUAR GUM, LEAVENING {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE}, GARLIC POWDER], ISOLATED SOY PROTEIN WITH LESS THAN 2% LECITHIN, SALT, AUTOLYZED YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE, FLAVORING [SPICE EXTRACTIVE WITH SOYBEAN OIL, MONO AND DIGLYCERIDES, SUNFLOWER LECITHIN], OLEORESIN OF BLACK PEPPER), COOKED RIGATONI (WATER, ENRICHED PASTA [DURUM WHEAT SEMOLINA, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL)._X000D_CONTAINS: MILK, FISH (ANCHOVIES), SOY, WHEAT.
Energy: 158 kcal
Protein: 6.52 g
Total lipid (fat): 7.61 g
Fatty acids, total saturated: 1.63 g
Fatty acids, total monounsaturated: 2.45 g
Fatty acids, total polyunsaturated: 3.26 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 16.3 g
Fiber, total dietary: 2.2 g
Total sugars: 2.17 g
Sodium: 277 mg
Potassium: 247 mg
Calcium: 43 mg
Iron: 0.98 mg
Vitamin A: 109 IU
Vitamin C (total ascorbic acid): 1.3 mg