BUTTER CHICKEN SAVORY CHICKEN AND VEGETABLES IN A CREAMY, BUTTERY TOMATO SAUCE, ROLLED INTO A CRISPY WRAPPER SPRING ROLLS, BUTTER CHICKEN
Serving size: 84.0 GRM
Ingredients: DOUGH: WATER, ENRICHED FLOUR (WHEAT FLOUR, AMYLASE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, LIQUID WHOLE EGG, CORN STARCH, DEXTROSE, SOY LECITHIN, SALT. FILLING: COOKED CHICKEN MEAT, LIGHT WHIPPING CREAM (CREAM, CARRAGEENAN), CANOLA OIL, ONION, CARROTS, WATER CHESTNUTS, WATER, TOMATOES (TOMATOES, CITRIC ACID), GARLIC, TOMATO PASTE, RICE STARCH, MODIFIED CORN STARCH, HONEY, NATURAL FLAVOR (SPICE, YEAST EXTRACT, SALT, CANOLA OIL, SUGAR, TURMERIC, NATURAL FLAVORING), SPICE & COLOR (TURMERIC), SEASONING (SPICES, SALT, SUGAR, GARLIC POWDER, ONION POWDER, PAPRIKA), GINGER PUREE (GINGER, WATER), BUTTER (CREAM, SALT), SALT, CONCENTRATED LEMON JUICE.
Energy: 333 kcal
Protein: 8.33 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 1.2 g
Total sugars: 2.38 g
Sodium: 333 mg
Calcium: 24 mg
Iron: 1.71 mg
Vitamin A: 21 mcg
Vitamin C (total ascorbic acid): 2.9 mg