WHOLE WHEAT TORTILLAS
Serving size: 45.0 G
Ingredients: INGREDIENTS: WHOLE WHEAT FLOUR, WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL). CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, MOLASSES, VITAL WHEAT GLUTEN, FUMARIC ACID, MONO- AND DIGLYCERIDES, FULLY HYDROGENATED COTTONSEED OIL, GUAR GUM, SODIUM METABISULFITE, CALCIUM PROPIONATE POTASSIUM SORBATE (PRESERVATIVES), ENZYMES.
Energy: 311 kcal
Protein: 8.89 g
Total lipid (fat): 7.78 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Fiber, total dietary: 6.7 g
Total sugars: 2.22 g
Sodium: 1133 mg
Potassium: 289 mg
Calcium: 222 mg
Iron: 4.44 mg
Vitamin D (D2 + D3): 0 IU