BUTTERNUT SQUASH ORGANIC AL DENTE PASTA MADE FROM SEMOLINA FLOUR & WHOLE EGGS FILLED WITH TENDER BUTTERNUT SQUASH, RICOTTA & CREAM CHEESES AND ACCENTED WITH GARLIC AND SAGE RAVIOLI, BUTTERNUT SQUASH
Serving size: 100.0 GRM
Ingredients: FILLING: ORGANIC BUTTERNUT SQUASH, ORGANIC RICOTTA (ORGANIC MILK, ORGANIC VINEGAR, SALT), ORGANIC SWEET POTATO, ORGANIC PANKO (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST, ORGANIC SUNFLOWER OIL [PROCESSING AID]), ORGANIC CREAM CHEESE (CERTIFIED ORGANIC PASTEURIZED CULTURED WHOLE MILK, ORGANIC CREAM, SEA SALT), ORGANIC EVAPORATED CANE JUICE, ORGANIC ONION, SEA SALT, ORGANIC GARLIC, ORGANIC SPICES. DOUGH: ORGANIC SEMOLINA, ORGANIC EGG, WATER.
Energy: 200 kcal
Protein: 7 g
Total lipid (fat): 4 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 35 g
Fiber, total dietary: 2 g
Total sugars: 3 g
Sodium: 170 mg
Calcium: 60 mg
Iron: 0.72 mg
Vitamin A: 450 mcg
Vitamin C (total ascorbic acid): 2.4 mg