FRUIT & NUT CAKE, FRUIT & NUT
Serving size: 43.0 G
Ingredients: RAISINS, DRIED PINEAPPLE (PINEAPPLE, SUGAR, SULFUR DIOXIDE [PRESERVATIVE], CITRIC ACID), DRIED CHERRIES (CHERRIES, SUGAR, SUNFLOWER OIL), EGGS, SUGAR, WATER, FLOUR (BLEACHED WHEAT FLOUP, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, WALNUTS, CORN SYRUP, PECANS, PALM SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), BUTTER (CREAM [MILK], SALT), BRANDY, BOURBON, RUM, SALT, NATURAL AND ARTIFICIAL FLAVOR
Energy: 372 kcal
Protein: 4.65 g
Total lipid (fat): 13.95 g
Fatty acids, total saturated: 3.49 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 55.81 g
Fiber, total dietary: 2.3 g
Total sugars: 41.86 g
Sugars, added: 11.6 g
Sodium: 198 mg
Potassium: 228 mg
Calcium: 40 mg
Iron: 0.93 mg
Vitamin D (D2 + D3): 9 IU