JARLSBERG CHEESE SPREAD, JARLSBERG
Serving size: 30.0 G
Ingredients: JARLSBERG CHEESE (PASTEURIZED PART-SKIM MILK, MICROBIAL ENZYMES, SALT, CHEESE CULTURE), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, CORN SYRUP, DISTILLED VINEGAR, SALT, SUGAR, MUSTARD SEED, GARLIC POWDER, ONION POWDER), RED PEPPERS, WATER, MODIFIED TAPIOCA STARCH, MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, NISIN PREPARATION (NISIN, SALT [TO PRESERVE FRESHNESS]), EGG WHITE LYSOZYME, LACTIC ACID, SODIUM LACTATE, SEA SALT, DISTILLED VINEGAR.
Energy: 433 kcal
Protein: 10 g
Total lipid (fat): 40 g
Fatty acids, total saturated: 11.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 567 mg
Potassium: 0 mg
Calcium: 267 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU