CHEESE BLEND OF RICOTTA, PARMESAN, ASIAGO & PROVOLONE TORTELLINI, CHEESE
Serving size: 100.0 GRM
Ingredients: PASTA (WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE [COLOR]). FILLING (RICOTTA CHEESE [WHEY, VINEGAR, SALT], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BREADCRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], PROVOLONE CHEESE [CULTURED MILK, SALT, ENZYMES], PLANT AND VEGETABLE FIBERS [CELLULOSE {FIBER}, PSYLLIUM {HUSK}], SEA SALT, OIL BLEND [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], PARSLEY, BLACK PEPPER).
Energy: 260 kcal
Protein: 12 g
Total lipid (fat): 7 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 39 g
Fiber, total dietary: 4 g
Total sugars: 1 g
Sugars, added: 0 g
Sodium: 440 mg
Potassium: 110 mg
Calcium: 190 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 mcg