TACO DIP, TACO
Serving size: 30.0 G
Ingredients: CULTURED SOUR CREAM (MILK, CREAM, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, CAROB BEAN GUM, POTASSIUM SORBATE), MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, EGG YOLKS, WATER, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA [PROTECTS QUALITY], NATURAL FLAVORS), ROMA TOMATOES, MILD CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES & ANNATTO [COLOR], POWDERED CELLULOSE, POTASSIUM SORBATE, NATAMYCIN [PRESERVATIVES]), TACO SEASONING (SALT, SPICES, YELLOW CORN FLOUR, ONION, CHILI PEPPER [ANCHO, CHIPOTLE, HABANERO, CAYENNE, BIRD, JALAPENO], SUGAR, RED BELL PEPPER. GARLIC, COCOA, BLACK PEPPER), GREEN ONION.
Energy: 433 kcal
Protein: 3.33 g
Total lipid (fat): 43.33 g
Fatty acids, total saturated: 11.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 633 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 8 mg