GLUTEN + GRAIN-FREE PASTA, CAULIFLOWER GNOCCHI
Serving size: 85.0 G
Ingredients: WATER, POTATO FLAKES, CAULIFLOWER POWDER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, XANTHAN GUM, SALT, GLUCONO DELTA-LACTONE*, KONJAC.
Energy: 176 kcal
Protein: 5.88 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 35.29 g
Fiber, total dietary: 3.5 g
Total sugars: 3.53 g
Sodium: 412 mg
Potassium: 211 mg
Calcium: 49 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 IU