BUTTERMILK MINI PANCAKES, BUTTERMILK
Serving size: 110.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, BUTTERMILK, WHEY, SUGAR, DEFATTED SOY FLOUR, DEXTROSE, EGGS, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), LEAVENING (SODIUM ALUMINUM PHOSPHATE, POTASSIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK), REDUCED IRON, NIACINAMIDE, VITAMIN A PALMITATE, RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN MONONITRATE (VITAMIN B1), VITAMIN B12.
Energy: 209 kcal
Protein: 6.36 g
Total lipid (fat): 2.73 g
Fatty acids, total saturated: 0.45 g
Fatty acids, total monounsaturated: 0.45 g
Fatty acids, total polyunsaturated: 1.36 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 0 g
Total sugars: 8.18 g
Sugars, added: 7.3 g
Sodium: 273 mg
Potassium: 300 mg
Calcium: 55 mg
Iron: 3.27 mg
Phosphorus: 245 mg
Vitamin A: 7273 IU
Thiamin: 0 mg
Riboflavin: 0.24 mg
Niacin: 3 mg
Vitamin B-6: 0.31 mg
Vitamin B-12: 0.44 mcg
Folate, total: 60 mcg
Folic acid: 45 mcg
Vitamin D (D2 + D3): 0 IU