SOUTHERN PECAN PIE, SOUTHERN PECAN
Serving size: 113.0 G
Ingredients: FILLING: CORN SYRUP, SUGAR, EGGS, PECANS, LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, SUNFLOWER LECITHIN, NATURAL FLAVORS, BETA CAROTENE (COLOR). CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SOYBEAN OIL, DEXTROSE, SALT, DOUGH CONDITIONER (SODIUM METABISULFITE).
Energy: 451 kcal
Protein: 3.54 g
Total lipid (fat): 22.12 g
Fatty acids, total saturated: 5.31 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 58.41 g
Fiber, total dietary: 1.8 g
Total sugars: 25.66 g
Sugars, added: 25.7 g
Sodium: 177 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.24 mg
Vitamin D (D2 + D3): 0 IU