BUTTERMILK FROZEN DOUGH BISCUITS, BUTTERMILK
Serving size: 60.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SUGAR, WHEY, CONTAINS 2% OR LESS OF THE FLOWING: NONFAT DRY MILK, SALT, SOYBEAN OIL, SODIUM CASEINATE, DATEM, WHEAT PROTEIN ISOLATE, CREAM, NATURAL & ARTIFICIAL FLAVORS.
Energy: 300 kcal
Protein: 6.67 g
Total lipid (fat): 11.67 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.67 g
Fiber, total dietary: 1.7 g
Total sugars: 3.33 g
Sodium: 983 mg
Potassium: 98 mg
Calcium: 33 mg
Iron: 1.67 mg
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 5 mg
Folate, total: 83 mcg
Vitamin D (D2 + D3): 0 IU