FAST CHOICE(R) JALAPENO CHARBROIL WITH CHEESE
Serving size: 171.0 GRM
Ingredients: BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCEDIRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SUGAR,SOYBEAN OIL, CONTAINS 2% OR LESS OF: ASCORBIC ACID, CALCIUM PROPIONATE(PRESERVATIVE), CALCIUM SULFATE, ENZYMES, MONOGLYCERIDES (WITH ASCORBIC ACID[ANTIOXIDANT] AND CITRIC ACID [ANTIOXIDANT]), SALT, WHEAT STARCH, YEAST (YEAST,SORBITAN MONOSTEARATE, ASCORBIC ACID). FULLY COOKED FLAMEBROILED JALAPENO BEEFPATTY: BEEF, WATER, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMELCOLOR), JALAPENO PEPPERS, SEASONING (HYDROLYZED CORN PROTEIN, DEXTROSE, SALT,SPICES, DEHYDRATED GREEN AND RED BELL PEPPERS, ARTIFICIAL FLAVOR, ONION POWDER,SPICE EXTRACTIVE), VINEGAR POWDER, SODIUM PHOSPHATES. PASTEURIZED PROCESSAMERICAN WHITE CHEESE: MILK, WATER, CREAM, SODIUM CITRATE, SALT, CHEESECULTURE, TETRASODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOYLECITHIN, CITRIC ACID. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CREAM,SODIUM CITRATE, SALT, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, SORBIC ACID(PRESERVATIVE), ENZYMES, SOY LECITHIN, CITRIC ACID, COLOR ADDED. JALAPENOPEPPERS: JALAPENO PEPPERS, WATER, SALT, ACETIC ACID, SODIUM BENZOATE, POTASSIUMSORBATE, CALCIUM CHLORIDE.
Energy: 307 kcal
Protein: 11.59 g
Total lipid (fat): 17.81 g
Fatty acids, total saturated: 7.54 g
Fatty acids, total trans: 0.57 g
Cholesterol: 28 mg
Carbohydrate, by difference: 25.04 g
Fiber, total dietary: 1.8 g
Total sugars: 4.05 g
Sugars, added: 3.4 g
Sodium: 616 mg
Potassium: 219 mg
Calcium: 106 mg
Iron: 2.15 mg
Vitamin D (D2 + D3): 0 mcg