SPICY STEAK & FINGERLING POTATOES ROASTED MUSHROOMS PICKLED SHIRATAKI NOODLE SWEET POTATO, BABY KALE AVOCADO - AJI CHILI DRESSING POTATO SALAD, SPICY STEAK & FINGERLING POTATO
Serving size: 303.0 G
Ingredients: SPICY TRI TIP (TRI TIP BEEF, KOSHER SALT, CAYENNE PEPPER, PAPRIKA, BLACK PEPPER), SHIRATAKI NOODLES (RED CABBAGE, LIME, CILANTRO), FINGERLING POTATOES (OLIVE OIL, BLACK PEPPER, KOSHER SALT), ROASTED MUSHROOMS (MUSHROOMS, OLIVE OIL, KOSHER SALT, BLACK PEPPER), BABY KALE, ROASTED YAM (SWEET POTATO, OLIVE OIL, GARLIC, KOSHER SALT, BLACK PEPPER), AVOCADO DRESSING (MAYONNAISE VEGENAISE (EXPELLER-PRESSED HIGH-OLEIC SAFFLOWER OIL, FILTERED WATER, BROWN RICE SYRUP, APPLE CIDER VINEGAR, PEA PROTEIN, SEA SALT, MUSTARD FLOUR, LEMON JUICE CONCENTRATE), AVOCADO PULP, CILANTRO, WATER, JALAPENOS, GARLIC, OLIVE OIL, LIME JUICE, KOSHER SALT)
Energy: 125 kcal
Protein: 8.25 g
Total lipid (fat): 7.59 g
Fatty acids, total saturated: 1.65 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 7.26 g
Fiber, total dietary: 2.3 g
Total sugars: 0.99 g
Sodium: 178 mg
Potassium: 323 mg
Iron: 3.3 mg
Vitamin D (D2 + D3): 0 IU