KELLOGG'S SPECIAL K BREAKFAST HANDHELD BACON, EGG & CHEESE 13.4OZ
Serving size: 95.0 GRM
Ingredients: BAKED EGG PATTY (EGGS, NONFAT MILK, MODIFIED FOOD STARCH, WATER, SALT, XANTHAN GUM, BLACK PEPPER EXTRACT, CITRIC ACID [PRESERVATIVE], SOY LECITHIN), MULTI-GRAIN FLATBREAD (WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID], OAT FIBER, SUGAR, WHEAT GLUTEN, YEAST, WHEAT BRAN, ROLLED OATS, CULTURED WHEAT FLOUR, SOYBEAN OIL, VINEGAR, CRACKED RYE, SALT, XANTHAN GUM, CALCIUM SULFATE, ASCORBIC ACID), PASTEURIZED PROCESS GOUDA CHEESE (GOUDA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], NATURAL SMOKE FLAVORING, ANNATTO COLOR, LACTIC ACID), FULLY COOKED BACON (PORK BELLIES CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE).
Energy: 199 kcal
Protein: 11.7 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 3.9 g
Fatty acids, total trans: 0.1 g
Cholesterol: 176 mg
Carbohydrate, by difference: 18 g
Fiber, total dietary: 2.4 g
Total sugars: 3.9 g
Sugars, added: 2.9 g
Sodium: 606 mg
Potassium: 181 mg
Calcium: 112 mg
Iron: 1.5 mg
Vitamin D (D2 + D3): 1 mcg