WHOLE GRAIN REDUCED FAT CHOCOLATE CHIP COOKIE
Serving size: 43.0 GRM
Ingredients: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, WATER, CHOCOLATE CHIPS, SUGAR, UNSWEETENED APPLESAUCE, CANOLA OIL, EGGS, BUTTER, NATURAL VANILLA FLAVOR, SALT, BAKING SODA.
Energy: 372 kcal
Protein: 4.65 g
Total lipid (fat): 13.95 g
Fatty acids, total saturated: 3.49 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 62.79 g
Fiber, total dietary: 2.3 g
Total sugars: 34.88 g
Sugars, added: 14 g
Sodium: 209 mg
Potassium: 160 mg
Calcium: 0 mg
Iron: 2.51 mg
Vitamin D (D2 + D3): 0 mcg