ANGUS BEEF & CHEESE SLIDERS, ANGUS BEEF & CHEESE
Serving size: 70.0 GRM
Ingredients: BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONOGLYCERIDES (WITH ASCORBIC ACID [VITAMIN C] AND CITRIC ACID [ANTIOXIDANTS]), CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, WHEAT STARCH, ASCORBIC ACID, ENZYMES. FULLY COOKED FLAMEBROILED ANGUS BEEF PATTY (CHOPPED AND FORMED): BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, CREAM, WATER, SODIUM CITRATE, SALT, CONTAINS 2% OR LESS OF CHEESE CULTURE, CITRIC ACID, COLOR ADDED, ENZYMES, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, TETRASODIUM PYROPHOSPHATE.
Energy: 286 kcal
Protein: 12.86 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 27.14 g
Fiber, total dietary: 1.4 g
Total sugars: 4.29 g
Sugars, added: 4.3 g
Sodium: 429 mg
Potassium: 157 mg
Calcium: 71 mg
Iron: 2.29 mg
Vitamin D (D2 + D3): 0 mcg