KIMCHI FRIED RICE WITH SPROUTED BROWN RICE, TURMERIC-SESAME TOFU AND VEGAN KIMCHI
Serving size: 457.0 G
Ingredients: BROWN RICE (WATER, BROWN RICE,SALT), VEGAN KIMCHI (NAPA CABBAGE, RADISH, WATER, GARLIC, ORGANIC CANE SUGAR, RED PEPPER, SEA SALT, GINGER, ONION,) TOFU (WATER, NON GMO SOYBEANS, CALCIUM, SULFATE, GLUCONO DELTA LACTONE) BROCCOLI, CARROT, CORN, EDAMAME, SCALLIONS, SESAME OIL, COCONUT AMINO, OLIVE OIL 80/20, GARLIC POWDER, WHITE PEPPER, NUTRITIONAL YEAST (DRY YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, VITAMIN B12), TURMERIC, KOSHER SALT
Energy: 92 kcal
Protein: 3.28 g
Total lipid (fat): 3.06 g
Fatty acids, total saturated: 0.44 g
Fatty acids, total trans: 0.44 g
Cholesterol: 1 mg
Carbohydrate, by difference: 12.25 g
Fiber, total dietary: 1.8 g
Total sugars: 0.88 g
Sodium: 50 mg