ITALIAN SOFT BREAD, ITALIAN
Serving size: 61.0 GRM
Ingredients: ORGANIC WHEAT FLOUR, WATER, ORGANIC DURUM WHEAT, ORGANIC CANE SUGAR, ORGANIC EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF EACH: YEAST, FERMENTED RYE FLOUR, SALT, ORGANIC WHEAT GLUTEN, FERMENTED DURUM WHEAT FLOUR, ORGANIC CULTURED WHEAT FLOUR, ORGANIC VINEGAR, ORGANIC GUAR GUM (EMULSIFIER), PLANT & MICROBIAL ENZYMES, VITAMIN D2 BAKERS YEAST, ASCORBIC ACID.
Energy: 246 kcal
Protein: 8.2 g
Total lipid (fat): 3.28 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.54 g
Fiber, total dietary: 1.6 g
Total sugars: 3.28 g
Sugars, added: 1.6 g
Sodium: 443 mg
Potassium: 98 mg
Calcium: 66 mg
Iron: 1.64 mg
Vitamin D (D2 + D3): 13 mcg