ASPARAGUS SAUTE
Serving size: 269.0 GRM
Ingredients: ASPARAGUS, RED ONION, CRIMINI MUSHROOMS
Energy: 26 kcal
Protein: 1.86 g
Total lipid (fat): 5.58 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.58 g
Fiber, total dietary: 1.5 g
Total sugars: 2.6 g
Sugars, added: 0 g
Sodium: 4 mg
Calcium: 22 mg
Iron: 1.34 mg
Vitamin A: 67 mcg
Vitamin C (total ascorbic acid): 4.5 mg