FIG GOAT'S MILK CHEESE, FIG
Serving size: 30.0 G
Ingredients: PASTEURIZED GOAT'S MILK, FIG SPREAD (FIGS, CANE SUGAR, CITRIC ACID, PECTIN, LACTIC ACID, ASCORBIC ACID), SEA SALT, POTASSIUM SORBATE, BACTERIAL CULTURE, MICROBIAL ENZYME.
Energy: 300 kcal
Protein: 16.67 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 11.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 0 g
Total sugars: 16.67 g
Sugars, added: 6.7 g
Sodium: 333 mg
Potassium: 0 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU