ROASTED ALMONDS WITH SEA SALT, ROASTED WITH SEA SALT
Serving size: 28.0 GRM
Ingredients: ALMONDS, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN AND/OR SUNFLOWER SEED), SEA SALT (SALT, TRICALCIUM PHOSPHATE).
Energy: 643 kcal
Protein: 21.43 g
Total lipid (fat): 57.14 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.86 g
Fiber, total dietary: 10.7 g
Total sugars: 3.57 g
Sugars, added: 0 g
Sodium: 304 mg
Potassium: 711 mg
Calcium: 225 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 mcg