SARDINES IN EXTRA VIRGIN OLIVE OIL
Serving size: 55.0 GRM
Ingredients: SARDINES (FISH), ORGANIC EXTRA VIRGIN OLIVE OIL, 'SALT.
Energy: 236 kcal
Protein: 23.64 g
Total lipid (fat): 15.45 g
Fatty acids, total saturated: 2.73 g
Fatty acids, total trans: 0 g
Cholesterol: 82 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 364 mg
Calcium: 273 mg
Iron: 4.91 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 2.2 mg