BREAKFAST PLANT-BASED PATTIES, BREAKFAST
Serving size: 120.0 G
Ingredients: WATER, PEA PROTEIN, CANOLA OIL, SHEA OIL, METHYLCELLULOSE, AND LESS THAN 2% OF: POTASSIUM LACTATE, COCONUT OIL, PEA FIBER, SPICES, POTATO FIBER, HERBS, NATURAL FLAVOR, SALT, RICE PROTEIN, ASCORBIC ACID (ANTIOXIDANT), VEGETABLE AND FRUIT EXTRACTS FOR COLOR, YEAST EXTRACT, CARAMELIZED CARROT CONCENTRATE FOR COLOR, CARROT CONCENTRATE FOR COLOR.
Energy: 233 kcal
Protein: 16.67 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 2.5 g
Total sugars: 0 g
Sodium: 508 mg
Potassium: 158 mg
Calcium: 50 mg
Iron: 4.17 mg
Vitamin D (D2 + D3): 0 IU