100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 56.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, YEAST, SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: CANOLA OIL AND/OR SOYBEAN OIL, SALT, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, ASCORBIC ACID), SORBIC ACID (TO MAINTAIN FRESHNESS), CULTURED WHEAT FLOUR, ENZYMES, VINEGAR.
Energy: 232 kcal
Protein: 10.71 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.64 g
Fiber, total dietary: 7.1 g
Total sugars: 1.79 g
Sugars, added: 1.8 g
Sodium: 464 mg
Potassium: 232 mg
Calcium: 196 mg
Iron: 1.79 mg
Vitamin D (D2 + D3): 0 mcg