SALTED CARAMEL APPLE FRENCH TOAST BAKE BRIOCHE BREAD COOKED WITH GRANNY SMITH APPLES & SERVED WITH A SALTED CARAMEL SAUCE, SALTED CARAMEL APPLE FRENCH TOAST BAKE
Serving size: 114.0 G
Ingredients: BRIOCHE (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, NON-FAT MILK, PALM OIL, YEAST, SALT, NATURAL FLAVORS, WHEAT GLUTEN, CORN FLOUR, SOYBEAN OIL, SPICES [TURMERIC AND PAPRIKA], MONO & DIGLYCERIDES, CALCIUM PROPIONATE [PRESERVATIVE], ASCORBIC ACID), WHOLE MILK (MILK, VITAMIN D3), HEAVY CREAM (CREAM), GRANNY SMITH APPLE, BROWN SUGAR, SUGAR, EGGS, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), WATER, SEA SALT, MODIFIED FOOD STARCH, MAPLE FLAVOR (FASW084) (MALTODEXTRIN, ARABIC GUM, CORN SYRUP, NATURAL FLAVOR, CARAMEL COLOR, PROPYLENE GLYCOL, MAPLE BARK EXTRACTIVES, MOLASSES, MAPLE SYRUP)VANILLA EXTRACT, CINNAMON, XANTHAN GUM, NUTMEG.
Energy: 211 kcal
Protein: 3.51 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 6.14 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 27.19 g
Fiber, total dietary: 0 g
Total sugars: 15.79 g
Sugars, added: 6.1 g
Sodium: 281 mg
Potassium: 77 mg
Calcium: 50 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU