ONION IN A TANGY SAUCE WITH ONION, BACON & SPICES BAKED BEANS, ONION
Serving size: 130.0 GRM
Ingredients: PREPARED WHITE BEANS, WATER, SUGAR, BROWN SUGAR, ONION, CONTAINS 2% OR LESS OF: SALT, BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORING), CORN STARCH, CARAMEL COLOR, ONION POWDER, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER), GARLIC POWDER, VINEGAR.
Energy: 108 kcal
Protein: 4.62 g
Total lipid (fat): 0.77 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.54 g
Fiber, total dietary: 5.4 g
Total sugars: 8.46 g
Sodium: 431 mg
Calcium: 46 mg
Iron: 1.11 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg