BRATS WITH CHEDDAR, CHEDDAR
Serving size: 56.0 G
Ingredients: PORK, WATER, SALT, SPICES, CHEDDAR CHEESE[(PASTEURIZED MILK, CULTURES, SALT, ENZYMES), BUTTERMILK, WHEY, SALT AND DISODIUM PHOSPHATE], CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR, LESS THAN 2% OF THE FOLLOWING: BROWN SUGAR, SALT, CHEDDAR CHEESE FLAVOR, PAPRIKA, BHA & BHT
Energy: 375 kcal
Protein: 21.43 g
Total lipid (fat): 26.79 g
Fatty acids, total saturated: 8.04 g
Cholesterol: 80 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 893 mg
Calcium: 71 mg
Iron: 0.8 mg
Vitamin A: 179 IU
Vitamin C (total ascorbic acid): 0 mg