LA NOVIA DEL SOL, MANZANILLA STUFFED WITH BLUE CHEESE (CABRALES)
Serving size: 15.0 G
Ingredients: GREEN OLIVES MANZANILLAS, WATER, SALT, CHEESE, FLAVOURING POTENCIALIZER (MONOSODIUM GLUTAMATE), ACIDIFIANTS (CITRIC ACID, LACTIC ACID), ANTIOXIDANT (ASCORBIC ACID) AND STABILIZER (SODIUM ALGINATE).
Energy: 133 kcal
Protein: 0 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1667 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg