SOURDOUGH BREAD BOWLS, SOURDOUGH
Serving size: 50.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF CULTURED WHEAT FLOUR, VINEGAR, ASCORBIC ACID, ENZYMES, MALT (MALTED BARLEY FLOUR, WHEAT FLOUR, TAPIOCA DEXTRIN), SALT, VITAL WHEAT GLUTEN, YEAST.
Energy: 260 kcal
Protein: 10 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2 g
Total sugars: 0 g
Sodium: 460 mg
Potassium: 0 mg
Calcium: 36 mg
Iron: 4 mg
Vitamin D (D2 + D3): 0 IU