RADIX NUTRITION PLANT-BASED INDIAN CHICKPEA CURRY 86G
Serving size: 261.0 G
Ingredients: TOMATO (INCLUDES NON-GMO MAIZE STARCH 2.4%), BROCCOLI, WHITE RICE, PUMPKIN, CHICKPEAS, ORGANIC COCONUT MILK (INCLUDES TAPIOCA BASED MALTODEXTRIN), EXTRA VIRGIN OLIVE OIL, PEA PROTEIN ISOLATE, BROWN RICE PROTEIN, CARDAMOM, CORIANDER SEED, CUMIN, PINK HIMALAYAN SALT, TURMERIC, GINGER, CHILLI
Energy: 158 kcal
Protein: 5.25 g
Total lipid (fat): 6.55 g
Fatty acids, total saturated: 2.61 g
Carbohydrate, by difference: 17.89 g
Fiber, total dietary: 3.2 g
Total sugars: 3.45 g
Sodium: 226 mg