CUT BROCCOLI
Serving size: 90.0 G
Ingredients: BROCCOLI.
Energy: 22 kcal
Protein: 1.11 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 4.44 g
Fiber, total dietary: 2.2 g
Total sugars: 1.11 g
Sodium: 22 mg
Potassium: 156 mg
Calcium: 28 mg
Iron: 0 mg
Vitamin A: 1111 IU
Vitamin C (total ascorbic acid): 25.6 mg
Vitamin D (D2 + D3): 0 IU