WHOLE WHEAT TORTILLAS, LIGHT
Serving size: 39.0 G
Ingredients: WATER, WHOLE WHEAT FLOUR, CELLULOSE FIBER, WHEAT GLUTEN, PALM FRUIT OIL, HONEY, CONTAINS 2% OR LESS OF EACH OF: WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), SEA SALT, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SUNFLOWER LECITHIN, GUAR GUM, XANTHAN GUM, YEAST, CITRIC ACID, TO MAINTAIN FRESHNESS (SORBIC ACID, CALCIUM PROPIONATE).
Energy: 205 kcal
Protein: 10.26 g
Total lipid (fat): 6.41 g
Fatty acids, total saturated: 2.56 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.03 g
Fiber, total dietary: 20.5 g
Total sugars: 2.56 g
Sodium: 590 mg
Calcium: 103 mg
Iron: 1.85 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg