VIETNAMESE SOUR SOUP
Serving size: 15.0 G
Ingredients: TAMARIND, GARLIC, ONION, SUGAR, SALT, COOKING OIL, SPICES.
Energy: 67 kcal
Protein: 13.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 13.33 g
Fiber, total dietary: 6.7 g
Total sugars: 6.67 g
Sodium: 6667 mg
Calcium: 133 mg
Iron: 4.8 mg
Vitamin A: 2667 IU
Vitamin C (total ascorbic acid): 16 mg