GOLDEN YELLOW CAKE MIX
Serving size: 51.0 GRM
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN), MILK REPLACER BLEND (WHEY, SOY PROTEIN CONCENTRATE, CALCIUM CASEINATE, DICALCIUM PHOSPHATE), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: DEXTROSE, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, FLAX SEED MEAL, XANTHAN GUM, ALUMINUM SULFATE, CORN STARCH, TRICALCIUM PHOSPHATE, YELLOW 5, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, SILICON DIOXIDE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID
Energy: 412 kcal
Protein: 3.92 g
Total lipid (fat): 8.82 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 78.43 g
Fiber, total dietary: 2 g
Total sugars: 45.1 g
Sugars, added: 43.1 g
Sodium: 667 mg
Potassium: 118 mg
Calcium: 39 mg
Iron: 1.96 mg
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 3.14 mg
Folate, total: 118 mcg
Folic acid: 65 mcg
Vitamin D (D2 + D3): 0 mcg