CARROT PROTEIN BREAD, CARROT
Serving size: 50.0 G
Ingredients: WATER, PROTEIN-MIX (WHEAT PROTEIN, PEA PROTEIN), WHOLE RYE FLOUR, SOY FLOUR, SOY MEAL, CARROT STRIPS, BROWN FLAXSEED, WHEAT BRAN, SUNFLOWER SEEDS, OAT FIBER, SALT, GOLDEN FLAXSEED, YEAST, WHEY POWDER (MILK), RYE FLOUR, SODIUM DIACETATE.
Energy: 220 kcal
Protein: 20 g
Total lipid (fat): 8 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 22 g
Fiber, total dietary: 10 g
Total sugars: 2 g
Sodium: 480 mg
Potassium: 420 mg
Calcium: 80 mg
Iron: 2.88 mg
Vitamin D (D2 + D3): 0 IU