HOT ITALIAN SEAFOOD SAUSAGE
Serving size: 85.0 GRM
Ingredients: SHELLFISH (SHRIMP & SCALLOPS), WHITE FISH FILLET (COD, HADDOCK, POLLOCK AND OR FLOUNDER), SALMON, ONIONS, EGG WHITE, OLIVE OIL, WHITE WINE, GARLIC, PARSLEY, SODIUM CASEINATE (A MILK DERIVATIVE), SEA SALT, HOT PEPPER SEEDS, FENNEL SEED, PAPRIKA, SPICES, EVAPORATED CANE JUICE, MALTODEXTRIN, ENZYME, IN A NATURAL PORK CASING
Energy: 165 kcal
Protein: 17.65 g
Total lipid (fat): 8.24 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 1.2 g
Total sugars: 1.18 g
Sodium: 459 mg
Calcium: 24 mg
Iron: 0.85 mg
Vitamin A: 106 mcg
Vitamin C (total ascorbic acid): 5.6 mg