MARIE CALLENDERS MAC AND CHEESE DINNER, 12 OZ
Serving size: 340.0 GRM
Ingredients: COOKED ENRICHED PASTA (WATER, DURUM WHEAT SEMOLINA, EGG WHITE, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), HEAVY WHIPPING CREAM, CONTAINS 2% OR LESS OF: CHEESE POWDER (WHEY, CHEESE [GRANULAR AND BLUE {PASTEURIZED MILK, CULTURES, SALT, ENZYMES}], SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATES, CITRIC ACID, LACTIC ACID), MODIFIED CORN STARCH, BUTTER (CREAM, SALT), SOYBEAN OIL, SODIUM PHOSPHATES, DATEM, SEA SALT, BETA CAROTENE (COLOR).  CONTAINS:  EGG, MILK, WHEAT.
Energy: 103 kcal
Protein: 4.12 g
Total lipid (fat): 6.18 g
Fatty acids, total saturated: 3.24 g
Fatty acids, total monounsaturated: 1.76 g
Fatty acids, total polyunsaturated: 0.44 g
Fatty acids, total trans: 0.15 g
Cholesterol: 13 mg
Carbohydrate, by difference: 7.65 g
Fiber, total dietary: 0.6 g
Total sugars: 0.59 g
Sodium: 203 mg
Potassium: 82 mg
Calcium: 88 mg
Iron: 0.32 mg
Vitamin A: 1471 IU
Vitamin C (total ascorbic acid): 0.7 mg