CHEESE TORTELLINI, CHEESE
Serving size: 100.0 G
Ingredients: DOUGH MIXTURE: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, PASTEURIZED EGGS, TURMERIC. FILLING MIXTURE: RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, VINEGAR, SALT), CRACKER MEAL (ENRICHED WHEAT FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL), WATER, FIBER (CELLULOSE AND PSYLLIUM POWDER), ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SEA SALT, ENZYMES AND NATAMYCIN [TO PROTECT FLAVOR]), SALT, MILK, GARLIC, CANOLA OIL (HIGH OLEIC LOW LINOLEIC CANOLA OIL), ONION, NATURAL FLAVOR, SPICES.
Energy: 170 kcal
Protein: 6 g
Total lipid (fat): 1 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 34 g
Fiber, total dietary: 3 g
Total sugars: 1 g
Sodium: 330 mg
Calcium: 40 mg
Iron: 1.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg