CHIPOTLE SALMON BURGERS
Serving size: 113.0 GRM
Ingredients: SALMON, WHITE ONION, RED BELL PEPPER, CANOLA OIL, JALAPENO PEPPER, SALT, PARSLEY, CHIPOTLE PEPPER.
Energy: 115 kcal
Protein: 14.16 g
Total lipid (fat): 5.31 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 0.88 g
Fiber, total dietary: 0 g
Total sugars: 0.88 g
Sodium: 416 mg
Potassium: 257 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 80 mcg
Vitamin C (total ascorbic acid): 0 mg