VEGETABLE EGG ROLL
Serving size: 85.0 GRM
Ingredients: FILLING: GREEN CABBAGE, CELERY, CARROTS, ONION, MODIFIED CORN STARCH, POTATOES, WATER, CONTAINS 2% OR LESS OF ONION POWDER, SESAME OIL, GARLIC POWDER, SUGAR, MODIFIED CELLULOSE, DISTILLED VINEGAR, NATURAL FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR), DEHYDRATED GARLIC, SALT, FLAVOR ENHANCER (YEAST EXTRACT, SALT, CANOLA OIL), BLACK PEPPER, GINGER POWDER. WRAPPER: WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED DURUM FLOUR (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF VITAL WHEAT GLUTEN, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SALT, CORN STARCH AS PROCESSING AID.CONTAINS: WHEAT, SOY, SESAME
Energy: 153 kcal
Protein: 4.71 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 28.24 g
Fiber, total dietary: 3.5 g
Total sugars: 2.35 g
Sugars, added: 1.2 g
Sodium: 235 mg
Potassium: 188 mg
Calcium: 32 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 mcg