STEAK CUT POTATO FRIES
Serving size: 85.0 GRM
Ingredients: POTATO, PALM OIL, SODIUM ACID PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), DEXTROSE.
Energy: 141 kcal
Protein: 2.35 g
Total lipid (fat): 5.29 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 2.4 g
Total sugars: 2.35 g
Sugars, added: 1.2 g
Sodium: 135 mg
Potassium: 498 mg
Calcium: 14 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 IU