IBERICO DRY CURED LOIN
Serving size: 28.0 G
Ingredients: IBERICO PORK, SALT, PAPRIKA, OLIVE OIL, GARLIC.
Energy: 500 kcal
Protein: 32.14 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Sodium: 1250 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg