WHEAT DINNER ROLLS
Serving size: 38.0 G
Ingredients: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, INVERT SUGAR, POTATO FLOUR (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), SUGAR, YEAST, CANOLA OIL, CONTAINS LESS THAN 2% OF DOUGH CONDITIONERS (WATER, MONOGLYCERIDES, PRESERVATIVES [PROPIONIC ACID, PHOSPHORIC ACID], ENRICHED WHEAT FLOUR, ASCORBIC ACID, ENZYMES), EGGS, PRESERVATIVES (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, VITAL WHEAT GLUTEN, WHITE DISTILLED VINEGAR.
Energy: 289 kcal
Protein: 7.89 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 52.63 g
Fiber, total dietary: 2.6 g
Total sugars: 10.53 g
Sugars, added: 10.5 g
Sodium: 447 mg
Potassium: 192 mg
Calcium: 26 mg
Iron: 2.63 mg
Vitamin D (D2 + D3): 105 IU