BUCKEYE BEANS & HERBS, VEGGIE BEAN SOUP
Serving size: 28.0 G
Ingredients: BEANS, PEAS, LENTILS, BARLEY, CHILI POWDER, SALT, GARLIC, ONION, SPICES.
Energy: 321 kcal
Protein: 21.43 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 10.7 g
Total sugars: 3.57 g
Sodium: 679 mg
Calcium: 71 mg
Iron: 6.43 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 4.3 mg