HOT SAUSAGE, HOT
Serving size: 70.0 G
Ingredients: FRESH PORK, SALT, RED PEPPER, SAGE, MONOSODIUM GLUTIMATE, BLACK PEPPER.
Energy: 340 kcal
Protein: 18.57 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 11.43 g
Cholesterol: 90 mg
Carbohydrate, by difference: 0 g
Sodium: 750 mg
Iron: 1.29 mg