SWEET & SPICY CHICKEN & NOODLE TENDER CHICKEN BREAST WITH NOODLES, CARROTS AND RED BELL PEPPERS IN A SWEET & SPICY SAUCE BOWL, SWEET & SPICY CHICKEN & NOODLE
Serving size: 326.0 GRM
Ingredients: SAUCE (WATER, BROWN SUGAR, GREEN ONIONS, MODIFIED CORN STARCH, CANOLA OIL, CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM], CONTAINS 2% OR LESS OF: GARLIC, ROCHESTER SAUCE [DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR], LIME JUICE [WATER, LIME JUICE CONCENTRATES, LIME OIL], RICE VINEGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], SALT, BASIL, COOKING WINE [WHITE WINE, NATURAL FLAVOR, SALT], SUGAR, GINGER, SESAME SEED OIL), COOKED ENRICHED NOODLES (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, DRIED EGG WHITES), COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, FLAVORING), CARROTS, RED BELL PEPPERS.
Energy: 101 kcal
Protein: 5.83 g
Total lipid (fat): 2.15 g
Fatty acids, total saturated: 0.46 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 14.72 g
Fiber, total dietary: 1.5 g
Total sugars: 4.6 g
Sugars, added: 4.3 g
Sodium: 261 mg
Potassium: 141 mg
Calcium: 15 mg
Iron: 0.55 mg
Vitamin D (D2 + D3): 0 mcg