RANCH DIP
Serving size: 33.0 G
Ingredients: WATER, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, FOOD STARCH MODIFIED, SALT, CONTAINS 2% OR LESS OF MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, SPICES, ONION POWDER, NATURAL FLAVORS, MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), SUGAR, LACTIC ACID, GLUCONO DELTA-LACTONE, DATEM, SODIUM HEXAMETAPHOSPHATE, XANTHAN GUM, WHEY, CREAM, NONFAT MILK, MALTODEXTRIN, TURMERIC, ANNATTO, CITRIC ACID, SODIUM DIACETATE, VINEGAR, MUSTARD, WHITE WINE, TARTARIC ACID, TURMERIC EXTRACT, ENZYME MODIFIED BUTTER, BUTTER, DISODIUM INOSINATE AND GUANYLATE, SODIUM CITRATE, GUAR GUM, CULTURED CREAM.
Energy: 182 kcal
Protein: 3.03 g
Total lipid (fat): 15.15 g
Fatty acids, total saturated: 3.03 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 9.09 g
Fiber, total dietary: 0 g
Total sugars: 3.03 g
Sodium: 636 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU