PEPPER JACK 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD, PEPPER JACK
Serving size: 21.0 G
Ingredients: AMERICAN CHEESE (MILK CHEESE CULTURES, SAT, ENZYMES, WATER, SKIM MILK CHEESE (SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, WHEY, TRICALCIUM PHOSPHATE, SODIUM CITRATE, MILK PROTEIN CONCENTRATE, JALAPENO PEPPERS, SALT, SORBIC ACID (PRESERVATIVE), OLEORESIN CAPSICUM, VITAMIN A PALMITATE.
Energy: 238 kcal
Protein: 19.05 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 9.52 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 9.52 g
Fiber, total dietary: 0 g
Total sugars: 9.52 g
Sodium: 1524 mg
Potassium: 0 mg
Calcium: 1429 mg
Iron: 0 mg
Vitamin A: 1429 IU
Vitamin D (D2 + D3): 0 IU