UNCURRED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA, UNCURRED PEPPERONI
Serving size: 125.0 GRM
Ingredients: SELF-RISING CRUST: UNBLEACHED WHEAT FLOUR, WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, YEAST, CANE SUGAR, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE). TOPPINGS: LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES), PIZZA SAUCE (WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, CANE SUGAR, GARLIC POWDER, SEA SALT, BASIL, BLACK PEPPER, RED PEPPER, ORGANIC OREGANO), UNCURED PEPPERONI NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CELERY JUICE POWDER (PORK, BEEF, SEA SALT, CANE SUGAR, SPICES [SPICE EXTRACTIVES, MUSTARD POWDER], PAPRIKA [COLOR], NATURAL FLAVORS, GARLIC POWDER, LACTIC ACID STARTER CULTURE).
Energy: 248 kcal
Protein: 9.6 g
Total lipid (fat): 10.4 g
Fatty acids, total saturated: 3.6 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 29.6 g
Fiber, total dietary: 1.6 g
Total sugars: 1.6 g
Sugars, added: 0.8 g
Sodium: 576 mg
Potassium: 144 mg
Calcium: 168 mg
Iron: 0.8 mg
Vitamin D (D2 + D3): 0 IU