CHEESE CELLAR CAJUN CHEESE CURDS, CHEESE CELLAR
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, SUGAR, CHILI PEPPER & OTHER SPICES, PAPRIKA, GARLIC, ONION, SOYBEAN OIL, SILICON DIOXIDE.
Protein: 25 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 21.43 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Total sugars: 0 g
Sodium: 607 mg
Calcium: 714 mg
Iron: 0 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg