ASIAN STYLE BEEF SEASONED BREADED BEEF AND VEGETABLES IN A SWEET SAUCE WITH WHITE RICE, ASIAN STYLE BEEF
Serving size: 255.0 G
Ingredients: COOKED WHITE RICE, BULGOGI SAUCE (WATER, BULGOGI SAUCE SEASONING [SUGAR, FERMENTED SOYBEANS, MALTODEXTRIN, YEAST EXTRACT, SALT, DEHYDRATED SOY SAUCE {WHEAT, SOYBEANS, SALT), FOOD STARCH-MODIFIED, SESAME SEEDS, GARLIC POWDER, SESAME OIL, DEHYDRATED ONION, NATURAL FLAVORS, SHERRY WINE SOLIDS, MALIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICES, RICE BRAN OIL, CITRIC ACID], MODIFIED CORN STARCH), COOKED BREADED BEEF STRIPS (SEASONED BEEF [BEEF, WATER, SOY SAUCE {WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE (PRESERVATIVE)}, BEEF FLAVOR {AUTOLYZED YEAST EXTRACT, CORN SYRUP SOLIDS, MALTODEXTRIN, BEEF FAT, DRIED WHEY, NATURAL FLAVORING}, SALT, ONION POWDER, GARLIC POWDER, SODIUM PHOSPHATES {MODIFIED FOOD STARCH, SODIUM PHOSPHATES, CARRAGEENAN, POTASSIUM CHLORIDE, DEXTROSE, XANTHAN GUM}, SPICES], BREADING [MODIFIED CORN STARCH, TAPIOCA DEXTRIN, RICE FLOUR, WHEAT GLUTEN, WHEAT FLOUR, SODIUM BICARBONATE {LEAVENING}, SOYBEAN OIL], SOYBEAN OIL), YELLOW CARROTS, GREEN ONIONS, ROASTED ONIONS.
Energy: 149 kcal
Protein: 5.1 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 0.78 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 23.92 g
Fiber, total dietary: 1.2 g
Total sugars: 5.88 g
Sugars, added: 5.1 g
Sodium: 404 mg
Potassium: 122 mg
Calcium: 24 mg
Iron: 0.78 mg
Vitamin D (D2 + D3): 0 IU