THREE CHEESE BUNS, THREE CHEESE
Serving size: 57.0 GRM
Ingredients: UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), SUGAR, PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT, CELLULOSE), CONTAINS LESS THAN 2% OF: YEAST, PALM OIL, EGG YOLKS, HONEY, SALT, NONFAT MILK, SHORTENING (HYDROGENATED SOYBEAN OIL, WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID), EGGS, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), VINEGAR, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, ASCORBIC ACID, ENZYMES.
Energy: 333 kcal
Protein: 14.04 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 1.8 g
Total sugars: 7.02 g
Sodium: 579 mg
Calcium: 140 mg
Iron: 3.16 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg