GOAT CHEESE AND WALNUT CRUSTED STEAK WITH SHALLOT DEMI SAUCE WITH ROASTED CARROTS AND POT ROAST OVEN FRIES MEAL KITS, GOAT CHEESE AND WALNUT CRUSTED STEAK WITH SHALLOT DEMI
Serving size: 595.0 G
Ingredients: RUSSET POTATOES, RANCH STEAKS, CARROT, SHALLOT, GOAT CHEESE (PASTEURIZED GOAT'S MILK, SEA SALT, POTASSIUM SORBATE [PRESERVATIVE], MICROBIAL ENZYME, BACTERIAL CULTURE), LIGHT CREAM CHEESE (PASTEURIZED MILK AND CREAM, PASTEURIZED SKIM MILK, CHEESE CULTURE, SODIUM CITRATE*, SALT, GUAR GUM, MODIFIED FOOD STARCH*, CAROB BEAN GUM, XANTHAN GUM, NATURAL FLAVOR*, VITAMIN A PALMITATE, ENZYMES), BEEF DEMI-GLACE (REDUCED WINE, VEGETABLE JUICE CONCENTRATES [TOMATO, ONION, CARROT, CELERY], MALTODEXTRIN, SUGAR, BEEF STOCK, NATURAL FLAVOR, SALT, BUTTER, YEAST EXTRACT, AND BEEF FAT), BUTTER (PASTEURIZED CREAM, SALT), WALNUT HALVES, POT ROAST SEASONING (SPICES INCLUDING PAPRIKA, SALT, DEHYDRATED VEGETABLES, [GARLIC, ONION, PARSLEY], SILICON DIOXIDE [TO PREVENT CAKING])
Energy: 118 kcal
Protein: 7.9 g
Total lipid (fat): 4.87 g
Fatty acids, total saturated: 2.02 g
Fatty acids, total trans: 0.08 g
Cholesterol: 23 mg
Carbohydrate, by difference: 10.92 g
Fiber, total dietary: 1.2 g
Total sugars: 1.85 g
Sodium: 139 mg
Potassium: 341 mg
Calcium: 20 mg
Iron: 1.14 mg
Vitamin D (D2 + D3): 0 IU