WINE SOAKED GOAT'S MILK CHEESE, WINE SOAKED
Serving size: 28.0 GRM
Ingredients: PASTEURIZED GOAT'S MILK, CHEESE CULTURE, RENNET, CALCIUM CHLORIDE (STABILIZER), LYSOZYME (EGG) (PRESERVATIVE), SALT. RIND: RED WINE (SULFITE), POTASSIUM SORBATE (PRESERVATIVE), AND NATAMYCIN.
Energy: 393 kcal
Protein: 25 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 25 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 750 mg
Potassium: 214 mg
Calcium: 893 mg
Iron: 1.07 mg
Vitamin D (D2 + D3): 0 mcg