BUTTERMILK MINI PANCAKES, BUTTERMILK
Serving size: 85.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID), WATER, GRANULATED CANE SUGAR, LIQUID WHOLE EGG, BUTTERMILK POWDER, CANOLA OIL, VINEGAR, SALT, NATURAL FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), BAKING SODA.
Energy: 282 kcal
Protein: 8.24 g
Total lipid (fat): 8.24 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 47 mg
Carbohydrate, by difference: 38.82 g
Fiber, total dietary: 1.2 g
Total sugars: 20 g
Sugars, added: 15.3 g
Sodium: 447 mg
Potassium: 174 mg
Calcium: 91 mg
Iron: 2.35 mg
Vitamin D (D2 + D3): 0 IU