WHITE & CHOCOLATE CUPCAKES, WHITE & CHOCOLATE
Serving size: 53.0 GRM
Ingredients: CAKE: SUGAR, WATER, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONO- NITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, COCOA POWDER PROCESSED WITH ALKALI, MODIFIED CORNSTARCH, WHEY (MILK), LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), MONO- AND DIGLYCERIDES, SALT, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID [PRESERVATIVE]), SOY LECITHIN, NATURAL FLAVOR. ICING: ICING SUGAR (SUGAR, CORNSTARCH), VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), CORN SYRUP, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3),WATER, NONFAT DRY MILK, BUTTER (CREAM, SALT), MODIFIED CORNSTARCH, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, SALT, BLUE 1 LAKE.
Energy: 415 kcal
Protein: 1.89 g
Total lipid (fat): 20.75 g
Fatty acids, total saturated: 6.6 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 54.72 g
Fiber, total dietary: 0 g
Total sugars: 41.51 g
Sugars, added: 39.6 g
Sodium: 302 mg
Potassium: 75 mg
Calcium: 19 mg
Iron: 1.13 mg
Vitamin D (D2 + D3): 1 mcg