MULTI-GRAIN BREAD, MULTI-GRAIN
Serving size: 43.0 G
Ingredients: UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1). RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, BROWN SUGAR, BROWN RICE, CORNMEAL, HONEY, VITAL WHEAT GLUTEN, YEAST, WHEAT BRAN, ROLLED OATS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BUTTERMILK, BLACK AND WHITE SESAME SEEDS, SALT. DISTILLED VINEGAR, CALCIUM SULFATE, OAT FIBER, POPPY SEEDS, CULTURED WHEAT FLOUR, NATURAL ENZYMES, ZINC OXIDE, CALCIUM PANTOTHENATE (VITAMIN B), CYANOCOBALAMIN (VITAMIN B12), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), ASCORBIC ACID, SOY LECITHIN, SOY FLOUR AND SOY OIL.
Energy: 256 kcal
Protein: 11.63 g
Total lipid (fat): 2.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.16 g
Fiber, total dietary: 7 g
Total sugars: 11.63 g
Sodium: 349 mg
Calcium: 233 mg
Iron: 6.28 mg
Zinc: 5.23 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.59 mg
Niacin: 9.3 mg
Pantothenic acid: 2.33 mg
Vitamin B-6: 1.4 mg
Vitamin B-12: 2.79 mcg
Vitamin C (total ascorbic acid): 0 mg