MEATLOAF WITH MASHED POTATOES AND CARROTS, MASHED POTATOES AND CARROTS
Serving size: 184.0 GRM
Ingredients: INGREDIENTS: BEEF MEATLOAF (GROUND BEEF, WHOLE EGGS WITH CITRIC ACID [WHOLE EGGS, CITRIC ACID, 0.15 % WATER ADDED AS A CARRIER FOR CITRIC ACID {ADDED TO PRESERVE COLOR}], BREAD CRUMB [WHEAT FLOUR, SUGAR, SALT, SOYBEAN OIL, YEAST], WATER, YELLOW ONION, SPICE MIX [FLOUR {UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID}, CULTURED SUGAR, SEA SALT, NAPOLI SEASON SPICE MIX {BASIL, ROSEMARY, MARJORAM, DRIED PARSLEY, FENNEL SEED, OREGANO}, SODIUM TRIPOLYPHOSPHATE, BLACK PEPPER, PAPRIKA, BASIL], GARLIC), RED SKIN MASHED POTATOES (POTATOES, SKIM MILK, BUTTER, NATURAL SOUR CREAM FLAVOR, SALT, DISODIUM PYROPHOSPHATE [ADDED TO MAINTAIN COLOR], POTASSIUM SORBATE [ADDED TO MAINTAIN FRESHNESS], SPICE), BEEF GRAVY SAUCE (WATER, SPICE MIX [MODIFIED FOOD STARCH, BREAD FLOUR {WHEAT FLOUR, MALTED BARLEY FLOUR}, CULTURED SUGAR, SEA SALT, BLACK PEPPER, STABILIZER XANTHAN GUM, GUAR GUM, DEXTROSE}, SODIUM BENZOATE, POTASSIUM SORBATE, DRIED THYME], BURGUNDY COOKING WINE [BURGUNDY WINE, SALT,POTASSIUM SORBATE AND/OR POTASSIUM METABISULFITE], BEEF BASE [BEEF AND CONCENTRATED BEEF STOCK, SALT, YEAST EXTRACT, EVAPORATED CANE SUGAR, DRIED ONION, NATURAL FLAVORING, POTATO FLOUR], BUTTER [PASTEURIZED CREAM, NATURAL FLAVORING], YELLOW ONION, TOMATO PASTE [TOMATOES], CANOLA OIL, AND EXTRA VIRGIN OLIVE OIL, GARLIC, CARAMEL COLOR), ROASTED CARROTS (CARROT, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL).
Energy: 141 kcal
Protein: 5.98 g
Total lipid (fat): 8.7 g
Fatty acids, total saturated: 3.26 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 10.33 g
Fiber, total dietary: 1.6 g
Total sugars: 2.17 g
Sodium: 348 mg
Calcium: 33 mg
Iron: 0.78 mg
Vitamin A: 880 mcg
Vitamin C (total ascorbic acid): 2 mg