UCHUCUTA RED HOT CHILI SAUCE
Serving size: 15.0 GRM
Ingredients: VEGETABLES MIX (RED HOT CHILI PEPPER, ONION, GARLIC, HUACATAY LEAVES, CILANTRO LEAVES, PARSLEY LEAVES), SOYBEAN OIL, WATER, TOMATO PASTE, VINEGAR, SALT, MILK PROTEIN, XANTHAN GUM AS STABILIZER, PHOSPHORIC ACID AS ACIDITY REGULATOR, PEPPER, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AS PRESERVATIVE, CARMINIC ACID AS COLOR, EDTA AS ANTIOXIDANT
Energy: 300 kcal
Protein: 0 g
Total lipid (fat): 30 g
Fatty acids, total saturated: 4.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 700 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg