CAMPBELL'S COOKING SAUCES, CREAMY CAJUN SAUCE, 11 OZ POUCH
Serving size: 60.0 MLT
Ingredients: INGREDIENTS: CREAM, TOMATO PUREE (WATER, TOMATO PASTE), WATER, BUTTER (CREAM), CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SUGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), WHEAT FLOUR, CONTAINS LESS THAN 2% OF: ENZYME MODIFIED EGG YOLKS, CANOLA OIL, MODIFIED FOOD STARCH, SALT, SPICES, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (COW'S MILK, CULTURES, SALT, ENZYMES), YEAST EXTRACT, AGED CAYENNE RED PEPPERS, PAPRIKA FOR COLOR, DEHYDRATED GARLIC, DEHYDRATED ONIONS, VINEGAR SOLIDS, NATURAL FLAVORING, WHEY (MILK), CITRIC ACID, LACTIC ACID.CONTAINS: EGG, WHEAT, MILK.
Energy: 143 kcal
Protein: 1.59 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 5.56 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 9.52 g
Fiber, total dietary: 0 g
Total sugars: 4.76 g
Sugars, added: 3.2 g
Sodium: 619 mg
Potassium: 127 mg
Calcium: 48 mg
Iron: 0.63 mg
Vitamin D (D2 + D3): 0 mcg