PORK GINGER SCALLION SAUSAGE, PORK GINGER SCALLION
Serving size: 85.0 G
Ingredients: PORK, WATER, GINGER, SCALLIONS, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, BROWN SUGAR, VINEGAR, BLACK PEPPER, MUSTARD SEED.
Energy: 282 kcal
Protein: 14.12 g
Total lipid (fat): 23.53 g
Fatty acids, total saturated: 9.41 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 0 g
Total sugars: 1.18 g
Sugars, added: 1.2 g
Sodium: 671 mg
Potassium: 248 mg
Calcium: 12 mg
Iron: 0 mg
Vitamin D (D2 + D3): 47 IU