HIMALAYAN PINK SALT FLAVORED LENTIL CHIPS, HIMALAYAN PINK SALT
Serving size: 28.0 G
Ingredients: LENTIL FLOUR, SUNFLOWER AND/OR SAFFLOWER OIL, CORN FLOUR, RICE FLOUR, POTATO STARCH, CORN STARCH, SEA SALT, CANE SUGAR, HIMALAYAN PINK SALT, GREEN PEPPER POWDER.
Energy: 500 kcal
Protein: 14.29 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 17.86 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 786 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU