MUFFINS, WHOLE GRAIN, BLUEBERRY, INDIVIDUALLY WRAPPED, 5.25" X 3.5"
Serving size: 51.0 GRM
Ingredients: FLOUR BLEND (WHOLE GRAIN WHEAT FLOUR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, SUGAR, EGG, SOYBEAN/CANOLA OIL, BLUEBERRIES, INVERT SUGAR, EGG EXTENDER (WHEAT FLOUR, EGG YOLK, EGG SOLIDS, SOYBEAN OIL, GUAR GUM, SOY LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO & TURMERIC OLEORESIN, ENZYMES) MODIFIED FOOD STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MILK WHEY, WHEAT GLUTEN, SOY FLOUR, SALT, EMULSIFIERS (SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL MONOESTERS, MONOGLYCERIDES), SOY LECITHIN, SOFTENER (POWDER FRUIT JUICE, GRAIN DEXTRIN, VEGETABLE FIBER)
Energy: 275 kcal
Protein: 3.92 g
Total lipid (fat): 7.84 g
Fatty acids, total saturated: 0.98 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 47.06 g
Fiber, total dietary: 2 g
Total sugars: 23.53 g
Sugars, added: 21.6 g
Sodium: 167 mg
Potassium: 98 mg
Calcium: 24 mg
Iron: 1.96 mg
Vitamin D (D2 + D3): 0 mcg