PECAN TENNESSEE WHISKEY CAKE
Serving size: 80.0 GRM
Ingredients: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, WATER, FOOD STARCH-MODIFIED, WHEY, PECANS, NATURAL AND ARTIFICIAL FLAVOR, GLYCERIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), JACK DANIEL'S TENNESSEE WHISKEY, MONO- AND FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY FLOUR, VITAL WHEAT GLUTEN, POTASSIUM SORBATE, CITRIC ACID, GLUCONO DELTA LACTONE, SODIUM BENZOATE, SODIUM PROPIONATE
Energy: 362 kcal
Protein: 3.75 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 31.25 g
Sugars, added: 30 g
Potassium: 0 mg
Calcium: 0 mg
Iron: 0.75 mg
Vitamin D (D2 + D3): 0 IU