CAMPBELL'S KITCHEN CLASSICS CHICKEN NOODLE SOUP, 14.5 OZ CAN
Serving size: 245.0 GRM
Ingredients: INGREDIENTS: CHICKEN STOCK, WATER, CARROTS, CHICKEN MEAT, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, WHEAT PROTEIN ISOLATE [WHEAT GLUTEN, PHOSPHATE, LACTIC ACID], NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CONTAINS LESS THAN 2% OF: SALT, ONIONS**, MONOSODIUM GLUTAMATE, YEAST EXTRACT, SUGAR, XANTHAN GUM, MODIFIED FOOD STARCH, VEGETABLE OIL, CHICKEN FAT, FLAVORING, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, SPICE, LOCUST BEAN GUM, BETA CAROTENE FOR COLOR, GARLIC**, CHICKEN**.**DRIEDCONTAINS: EGG, WHEAT, SOY.
Energy: 33 kcal
Protein: 2.45 g
Total lipid (fat): 0.61 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 4.49 g
Fiber, total dietary: 0.4 g
Total sugars: 0.82 g
Sugars, added: 0.4 g
Sodium: 327 mg
Potassium: 53 mg
Calcium: 8 mg
Iron: 0.33 mg
Vitamin D (D2 + D3): 0 mcg