CARAMEL NUT BLAST NUTRITION BAR, CARAMEL NUT BLAST
Serving size: 50.0 G
Ingredients: PROTEIN BLEND (CASEIN, SOY PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), GLUCOSE SYRUP, SUGAR, GLYCERINE, WHEY PROTEIN CONCENTRATE, HIGH MALTOSE CORN SYRUP, FRACTIONATED PALM KERNEL AND PALM OIL, INVERT EVAPORATED CANE SYRUP, PEANUTS, WATER, MALTODEXTRIN, PARTIALLY DEFATTED PEANUT FLOUR, NATURAL FLAVOR. CONTAINS LESS THAN 2% OF COCOA, PEANUT BUTTER (PEANUTS), FRUCTOSE, NONFAT MILK, SOY LECITHIN, SALT, HEAVY CREAM (CREAM, MILK, CELLULOSE GEL, MILK SOLIDS, CARRAGEENAN, CELLULOSE GUM), BUTTER (CREAM, SALT), BUTTERFAT, SODIUM CITRATE, CARRAGEENAN, TOCOPHEROLS ADDED TO PROTECT FLAVOR, SOYBEAN OIL, DEXTROSE. VITAMINS AND MINERALS: CALCIUM PHOSPHATE, MAGNESIUM OXIDE, ASCORBIC ACID, ALPHA-TOCOPHEROL ACETATE, FERRIC ORTHOPHOSPHATE, NIACINAMIDE, ZINC OXIDE, COPPER GLUCONATE, CALCIUM PANTOTHENATE, MANGANESE SULFATE, VITAMIN A ACETATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, CHROMIUM CHLORIDE, FOLIC ACID, BIOTIN, POTASSIUM IODIDE, SODIUM MOLYBDATE, SODIUM SELENITE, PHYTONADIONE, CHOLECALCIFEROL, CYANOCOBALAMIN.
Energy: 420 kcal
Protein: 30 g
Total lipid (fat): 14 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 46 g
Fiber, total dietary: 2 g
Total sugars: 28 g
Sodium: 300 mg
Potassium: 240 mg
Calcium: 200 mg
Iron: 7.2 mg
Magnesium: 120 mg
Phosphorus: 300 mg
Zinc: 4.5 mg
Copper: 0.8 mg
Manganese: 1 mg
Selenium: 21 mcg
Iodine: 45 mcg
Vitamin A: 5000 IU
Thiamin: 0 mg
Riboflavin: 0.51 mg
Niacin: 8 mg
Pantothenic acid: 1.5 mg
Vitamin B-6: 0.6 mg
Vitamin B-12: 1.8 mcg
Folate, total: 160 mcg
Vitamin C (total ascorbic acid): 120 mg
Vitamin D (D2 + D3): 200 IU
Vitamin K (phylloquinone): 24 mcg