RED CABBAGE
Serving size: 130.0 G
Ingredients: RED CABBAGE, SPIRIT VINEGAR, GLUCOSE-FRUCTOSE SYRUP (FROM WHEAT AND CORN), WATER, WINE VINEGAR, SUGAR, SALT.
Energy: 54 kcal
Protein: 1.54 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.23 g
Fiber, total dietary: 2.3 g
Total sugars: 7.69 g
Sodium: 523 mg
Calcium: 31 mg
Iron: 0.28 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 18.5 mg