SAINT AGUR BLUE CHEESE, 4.5 OZ
Serving size: 30.0 GRM
Ingredients: PASTEURIZED MILK, CHEESE CULTURE, SALT, P. ROQUEFORTI (HARMLESS BLUE MOLD), ANIMAL RENNET
Energy: 367 kcal
Protein: 16.67 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 23.33 g
Fatty acids, total trans: 0 g
Cholesterol: 133 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 867 mg
Potassium: 133 mg
Calcium: 323 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg