KELLOGG'S PROCESSOR CRACKERS WHEAT 289.6OZ 1CT
Serving size: 14.0 GRM
Ingredients: INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WHOLE WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA WITH TBHQ FOR FRESHNESS), SUGAR.   CONTAINS 2% OR LESS OF SALT, ONION, WHEY, MALT EXTRACT, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, SOY LECITHIN.
Energy: 418 kcal
Protein: 7.1 g
Total lipid (fat): 10.7 g
Fatty acids, total saturated: 1.7 g
Fatty acids, total monounsaturated: 2.2 g
Fatty acids, total polyunsaturated: 5.9 g
Fatty acids, total trans: 0.1 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75.5 g
Fiber, total dietary: 3.4 g
Total sugars: 8.5 g
Sugars, added: 6.7 g
Sodium: 569 mg
Potassium: 200 mg
Calcium: 59 mg
Iron: 3.7 mg
Vitamin D (D2 + D3): 0 mcg