SHORTBREAD COOKIE CRISPS
Serving size: 21.0 G
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND/OR CANOLA OIL, CORN FLOUR, DEXTROSE, SALT, BAKING SODA, SOY LECITHIN, CORNSTARCH, ARTIFICIAL FLAVOR, NATURAL FLAVOR.
Energy: 476 kcal
Protein: 4.76 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.19 g
Fiber, total dietary: 0 g
Total sugars: 28.57 g
Sodium: 571 mg
Potassium: 71 mg
Calcium: 0 mg
Iron: 5.14 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg