CLEAVER THICK CUT BACON
Serving size: 31.0 G
Ingredients: WATER, SEA SALT, SUGAR, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 710 kcal
Protein: 12.9 g
Total lipid (fat): 70.97 g
Fatty acids, total saturated: 25.81 g
Fatty acids, total trans: 0 g
Cholesterol: 97 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 1097 mg
Potassium: 255 mg
Calcium: 10 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU