THAI RED CURRY, THAI RED
Serving size: 283.0 G
Ingredients: ORGANIC JASMINE RICE, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), ORGANIC BUTTERNUT SQUASH, ORGANIC BROCCOLI, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC CARROTS, FILTERED WATER, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC GREEN BEANS, ORGANIC SAUTED ONIONS (ORGANIC ONIONS, ORGANIC SUNFLOWER OIL), ORGANIC BROWN SUGAR, ORGANIC CANE SUGAR, ORGANIC CORNSTARCH, ORGANIC RED ONIONS, SPICES, SEA SALT, ORGANIC JALAPEO PEPPERS, ORGANIC GARLIC, PAPRIKA, BLACK PEPPER. CONTAINS SOY AND TREE NUTS (COCONUT).
Energy: 141 kcal
Protein: 3.18 g
Total lipid (fat): 7.07 g
Fatty acids, total saturated: 3.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 16.61 g
Fiber, total dietary: 1.1 g
Total sugars: 2.83 g
Sugars, added: 1.8 g
Sodium: 293 mg
Potassium: 145 mg
Calcium: 21 mg
Iron: 0.78 mg
Vitamin D (D2 + D3): 0 IU