PASTRY STRUDELS WITH ICING PACKET, CINNAMON
Serving size: 54.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN AND/OR COTTONSEED OIL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: BROWN SUGAR, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), DRIED SWEET WHEY SOLIDS, PALM AND PALM KERNEL OIL, CORN FLOUR, YEAST, CORN SYRUP, CORN STARCH, SALT, NON FAT DRY MILK, EGGS, MODIFIED CORN STARCH, DEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, GUAR GUM, SODIUM STEAROYL LACTYLATE, AGAR, ARTIFICIAL COLOR, CITRIC ACID, PECTIN, POTASSIUM SORBATE (PRESERVATIVE), SODIUM HEXAMETAPHOSPHATE, STEARIC ACID, SOY LECITHIN, CINNAMON, AMMONIUM SULFATE, L-CYSTEINE, CARRAGEENAN, SILICON DIOXIDE, ENZYMATICALLY MODIFIED WHEAT GLUTEN, XANTHAN GUM, LOCUST BEAN GUM.
Energy: 333 kcal
Protein: 5.56 g
Total lipid (fat): 12.96 g
Fatty acids, total saturated: 2.78 g
Fatty acids, total monounsaturated: 2.78 g
Fatty acids, total polyunsaturated: 5.56 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.9 g
Total sugars: 25.93 g
Sodium: 333 mg
Calcium: 0 mg
Iron: 2 mg
Phosphorus: 111 mg
Vitamin A: 0 mcg
Thiamin: 0 mg
Riboflavin: 0.19 mg
Niacin: 2.22 mg
Vitamin C (total ascorbic acid): 0 mg