ITALIAN ENRICHED BREAD, ITALIAN
Serving size: 30.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, SALT, VEGETABLE OIL (SOYBEAN), CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN.
Energy: 267 kcal
Protein: 6.67 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 567 mg
Potassium: 67 mg
Calcium: 100 mg
Iron: 3 mg
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 4 mg
Folate, total: 100 mcg
Folic acid: 100 mcg
Vitamin D (D2 + D3): 0 IU