RICED VEGETABLES, GARLIC HERB & BUTTER
Serving size: 100.0 G
Ingredients: CAULIFLOWER, HERB BUTTER SAUCE (WATER, BUTTER [CREAM, MILK, SALT], GARLIC, OLIVE OIL, BUTTER FLAVOR [MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID], PARSLEY, SHALLOTS, CHIVES, SEA SALT, MODIFIED CORN STARCH, NATURAL FLAVORING, LEMON JUICE CONCENTRATE, THYME, SUGAR, DEHYDRATED RED BELL PEPPER, BLACK PEPPER, DEHYDRATED GARLIC, GARLIC POWDER, ROSEMARY, DRIED CHILI PEPPER, ONION POWDER, DRIED OREGANO, LIME JUICE CONCENTRATE).
Energy: 40 kcal
Protein: 2 g
Total lipid (fat): 2 g
Fatty acids, total saturated: 0.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5 g
Fiber, total dietary: 2 g
Total sugars: 2 g
Sodium: 270 mg
Potassium: 243 mg
Calcium: 28 mg
Iron: 0 mg
Vitamin C (total ascorbic acid): 42 mg
Vitamin D (D2 + D3): 0 IU
Vitamin K (phylloquinone): 13 mcg