CARROT CAKE SANDWICH COOKIES WITH CREAM CHEESE FROSTING CREME, CARROT CAKE
Serving size: 29.0 MG
Ingredients: INGREDIENTS: SUGAR, WHEAT FLOUR, MODIFIED PALM OIL, VEGETABLE OIL, WHOLE GRAIN WHEAT FLOUR, GLUCOSE-FRUCTOSE, CORN SYRUP, CORN STARCH, SPICE, CORN CEREAL, SALT, PALM OIL, BAKING SODA, AMMONIUM BICARBONATE, SOY LECITHIN, PAPRIKA EXTRACT, LACTIC ACID, ADIPIC ACID, COCONUT OIL, PALM AND/OR PALM KERNEL OIL, YEAST EXTRACT, ARTIFICIAL FLAVOUR, CARAMEL COLOUR.
Energy: 517 kcal
Protein: 3.45 g
Total lipid (fat): 24.14 g
Fatty acids, total saturated: 6.9 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.41 g
Fiber, total dietary: 0 g
Total sugars: 44.83 g
Sodium: 224 mg
Calcium: 0 mg
Iron: 2.48 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg