PORTOBELLO MUSHROOM RAVIOLI, PORTOBELLO MUSHROOM
Serving size: 136.0 GRM
Ingredients: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), PORTABELLA MUSHROOMS, CRIMINI MUSHROOMS, MILK, PASTEURIZED EGGS, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH, CANOLA OIL, AND CELLULOSE POWDER ADDED TO PREVENT CAKING), FIBER (CELLULOSE AND PSYLLIUM POWDER), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CORN STARCH, GARLIC, LIGHT CREAM, SAUTEED ONION (ONIONS, SOYBEAN OIL), SEA SALT, PORCINI MUSHROOMS, BROWN SUGAR, TURMERIC, CARRAGEENAN, SPICES.
Energy: 184 kcal
Protein: 7.35 g
Total lipid (fat): 2.21 g
Fatty acids, total saturated: 1.1 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 33.09 g
Fiber, total dietary: 2.9 g
Total sugars: 2.21 g
Sodium: 199 mg
Calcium: 110 mg
Iron: 1.99 mg
Vitamin A: 13 mcg
Vitamin C (total ascorbic acid): 0 mg