SOURDOUGH SANDWICH BUNS, SOURDOUGH
Serving size: 60.0 GRM
Ingredients: ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, SOYBEAN OIL, CORN FLOUR, SALT, CULTURED WHEAT FLOUR, WHEAT GLUTEN, CORN STARCH, VINEGAR, WHEAT STARCH, MONOCALCIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, ACETIC ACID, CALCIUM PHOSPHATE, ASCORBIC ACID, SESAME.
Energy: 250 kcal
Protein: 6.67 g
Total lipid (fat): 2.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0.83 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 1.7 g
Fiber, soluble: 0 g
Fiber, insoluble: 2 g
Total sugars: 3.33 g
Sugars, added: 3.3 g
Sodium: 433 mg
Potassium: 83 mg
Calcium: 50 mg
Iron: 3.33 mg
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 3.33 mg
Folate, total: 109 mcg
Folic acid: 88 mcg
Vitamin D (D2 + D3): 0 mcg