MASTER VIRGINIA PEANUTS
Serving size: 28.0 G
Ingredients: PEANUTS
Protein: 25 g
Total lipid (fat): 50 g
Fatty acids, total saturated: 7.14 g
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Potassium: 671 mg