CHICKEN ALFREDO, FETTUCCINE PASTA & BROCCOLI, CHICKEN ALFREDO
Serving size: 340.0 GRM
Ingredients: ALFREDO SAUCE (HEAVY CREAM, WHOLE MILK [MILK, VITAMIN D3], WATER, UNSALTED BUTTER [CREAM, NATURAL FLAVORINGS], ROMANO CHEESE POWDER [ROMANO CHEESE {PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES}, LACTIC ACID, SILICON DIOXIDE, DISODIUM PHOSPHATE], PECORINO ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, RENNET, CELLULOSE POWDER], PARMESAN CHEESE POWDER [PARMESAN CHEESE {PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES}, DISODIUM PHOSPHATE, LACTIC ACID, SILICON DIOXIDE], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE], CORN STARCH, NATURAL FLAVOR, RICE STARCH, SEA SALT, SPICES), COOKED FETTUCCINE PASTA (WATER, FETTUCCINE PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EXPELLER PRESSED HIGH OLEIC SAFFLOWER OIL), SEASONED CHICKEN BREAST (CHICKEN BREAST, WATER, PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE], CANOLA OIL, NATURAL FLAVOR, SALT, CORN STARCH, NATURAL FLAVOR [YEAST EXTRACT, CITRUS EXTRACT], PARSLEY, PAPRIKA [PAPRIKA, SILICON DIOXIDE, ETHOXYQUIN], SPICE), BROCCOLI.
Energy: 221 kcal
Protein: 10 g
Total lipid (fat): 13.82 g
Fatty acids, total saturated: 7.94 g
Fatty acids, total trans: 0.29 g
Cholesterol: 57 mg
Carbohydrate, by difference: 12.94 g
Fiber, total dietary: 1.2 g
Total sugars: 1.76 g
Sugars, added: 0 g
Sodium: 441 mg
Potassium: 154 mg
Calcium: 88 mg
Iron: 0.53 mg
Vitamin D (D2 + D3): 1 mcg