WHOLE GRAIN REDUCED FAT SNICKERDOODLE COOKIE
Serving size: 43.0 GRM
Ingredients: WHOLE WHEAT FLOUR, SUGAR, WATER, TRANS FAT FREE SHORTENING, CAKE FLOUR, ENRICHED WHEAT FLOUR, WHEY, EGGS, BAKING POWDER, SALT, CINNAMON, BAKING SODA, NATURAL FLAVOR
Energy: 372 kcal
Protein: 4.65 g
Total lipid (fat): 13.95 g
Fatty acids, total saturated: 2.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.47 g
Fiber, total dietary: 2.3 g
Total sugars: 25.58 g
Sodium: 326 mg
Calcium: 0 mg
Iron: 1.67 mg
Vitamin C (total ascorbic acid): 0 mg