RED-HOT TARALLES
Serving size: 30.0 GRM
Ingredients: FLOUR, SALT, OIL, YEAST, HOT RED PEPPER, VEG. SHORTENING
Energy: 333 kcal
Protein: 13.33 g
Total lipid (fat): 11.67 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0.33 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 6.7 g
Total sugars: 3.33 g
Sodium: 733 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg