SEASONED CHICKEN FOR LETTUCE WRAPS CHICKEN, SHIITAKE MUSHROOMS, WATER CHESTNUTS AND GREEN ONIONS IN A TANGY STIR FRY SAUCE, SEASONED CHICKEN
Serving size: 85.0 G
Ingredients: CHICKEN (CHICKEN BREAST WITH RIB MEAT AND/OR CHICKEN TENDERS, POTATO STARCH, SALT, SODIUM PHOSPHATES), MUSHROOMS (SHIITAKE MUSHROOMS AND/OR MUSHROOMS), VEGETABLE BLEND (WATER CHESTNUTS AND/OR JICAMA), DIPPING SAUCE (WATER, SUGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT, ALCOHOL, GLUCOSE), CHILI GARLIC SAUCE (SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), WATER, SUGAR, RICE VINEGAR, DEHYDRATED GARLIC, MODIFIED CORN STARCH, ACETIC ACID), RICE VINEGAR, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE), GARLIC, SESAME OIL), HOISIN SAUCE (SUGAR, WATER, SALT, SWEET POTATO POWDER, RICE VINEGAR, CONTAINS 2% OR LESS OF SOY BEANS, CORN STARCH, SESAME PASTE, SPICES, WHEAT FLOUR, DEHYDRATED GARLIC, CHILI PEPPERS), CARROTS, GREEN ONIONS, SESAME OIL, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT FLOUR), CHILI GARLIC SAUCE (SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), WATER, SUGAR, RICE VINEGAR, DEHYDRATED GARLIC, MODIFIED CORN STARCH, ACETIC ACID), RICE VINEGAR, GARLIC, GINGER.
Energy: 141 kcal
Protein: 8.24 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 11.76 g
Fiber, total dietary: 1.2 g
Total sugars: 8.24 g
Sugars, added: 7.1 g
Sodium: 718 mg
Potassium: 176 mg
Calcium: 12 mg
Iron: 0.47 mg
Vitamin D (D2 + D3): 5 IU