GINGER MINI COOKIES, GINGER
Serving size: 34.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE [COLOR], WHEY), MOLASSES, FRUCTOSE, WATER, INVERT SUGAR, CONTAINS LESS THAN 2% OF BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), BAKING SODA, CELLULOSE GUM, EGGS, FOOD STARCH-MODIFIED, MONO AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, SALT, SPICES.
Energy: 412 kcal
Protein: 5.88 g
Total lipid (fat): 17.65 g
Fatty acids, total saturated: 5.88 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 61.76 g
Fiber, total dietary: 0 g
Total sugars: 35.29 g
Sugars, added: 35.3 g
Sodium: 353 mg
Potassium: 206 mg
Calcium: 0 mg
Iron: 2.12 mg
Vitamin D (D2 + D3): 0 IU