DANISH BUTTER COOKIES, DANISH BUTTER
Serving size: 34.0 GRM
Ingredients: WHEAT FLOUR, BUTTER (MILK), SUGAR, PEARL SUGAR, INVERT SUGAR, SALT, AMMONIUM BICARBONATE, NATURAL FLAVOR.
Energy: 500 kcal
Protein: 5.88 g
Total lipid (fat): 23.53 g
Fatty acids, total saturated: 17.65 g
Fatty acids, total trans: 0 g
Cholesterol: 74 mg
Carbohydrate, by difference: 64.71 g
Fiber, total dietary: 2.9 g
Total sugars: 26.47 g
Sugars, added: 26.5 g
Sodium: 103 mg
Potassium: 88 mg
Calcium: 0 mg
Iron: 0.59 mg
Vitamin D (D2 + D3): 12 IU