WHOLE CHIPOTLE PEPPERS IN ADOBO SAUCE, WHOLE CHIPOTLE PEPPERS
Serving size: 30.0 G
Ingredients: CHIPOTLE (JALAPEO) PEPPERS, WATER, TOMATO PUREE, VINEGAR, SALT, SUGAR, CANOLA OIL, GARLIC.
Protein: 0 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 767 mg
Potassium: 233 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU