INDIAN SPICE BLENDS, TANDOORI
Serving size: 2.84 G
Ingredients: CUMIN, CINNAMON, CORIANDER, CARDAMOM, BLACK PEPPER, NUTMEG, FENNEL, PAPRIKA, SMOKED PAPRIKA, ONION POWDER, GINGER, SALT, CAYENNE PEPPER, TOMATO POWDER, TURMERIC, MANGO POWDER & RED BEET POWDER
Fatty acids, total saturated: 35.21 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 1.3 g
Sodium: 5634 mg
Potassium: 8275 mg
Calcium: 9155 mg
Iron: 281.69 mg
Vitamin D (D2 + D3): 2817 IU