CHICKEN BOWL NOODLE SOUP, CHICKEN
Serving size: 43.0 G
Ingredients: NOODLE : WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, GUAR GUM, RIBOFLAVIN SOUP BASE : SALT, ARTIFICIAL CHICKEN FLAVOR POWDER, MONOSODIUM L-GLUTAMATE, SOY SAUCE POWDER(WHEAT,SOYBEAN,SALT), SUGAR, RED PEPPER, GARLIC POWDER, CELERY POEDER, GINGER POWDER, BLACK PEPPER POWDER. DRIED VEGETABLES : CABBAGE FLAKE, CARROT FLAKE, GREEN ONION FLAKE
Energy: 453 kcal
Protein: 9.3 g
Total lipid (fat): 20.93 g
Fatty acids, total saturated: 9.3 g
Cholesterol: 0 mg
Carbohydrate, by difference: 58.14 g
Fiber, total dietary: 9.3 g
Total sugars: 2.33 g
Sodium: 1665 mg
Calcium: 47 mg
Iron: 0.84 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg