SOURDOUGH BREAD
Serving size: 57.0 G
Ingredients: ORGANIC UNBLEACHED WHEAT FLOUR, WELL WATER, ASIAGO CHEESE (PASTEURIZED MILK, CULTURES, SALT ENZYMES) EXTRA VIRGIN OLIVE OIL, ORGANIC STONEGROUND WHOLE RYE FLOUR, SEA SALT, AND ORGANIC MALTED BARLEY FLOUR.
Energy: 281 kcal
Protein: 10.53 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 1.75 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 49.12 g
Fiber, total dietary: 1.8 g
Total sugars: 1.75 g
Sodium: 596 mg
Calcium: 0 mg
Iron: 0.63 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg