BACON CRUNCH SALAD WITH BBQ RANCH DRESSING, BACON CRUNCH
Serving size: 173.0 G
Ingredients: VEGETABLE MIX (ICEBERG, RED CABBAGE, CARROTS), BBQ RANCH DRESSING (LOW FAT BUTTERMILK [GRADE A CREAM, GRADE A SKIM, CONTAINS 2% OR LESS OF THE FOLLOWING: GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, LIVE AND ACTIVE CULTURES, SALT], WATER, SOYBEAN OIL AND/OR CANOLA OIL AND/OR CORN OIL, SUGAR, DISTILLED VINEGAR, TOMATO PASTE, MOLASSES, GARLIC POWDER, ONION POWDER, EGG YOLK [EGG YOLK, SALT], LESS THAN 2% OF THE FOLLOWING: PARSLEY, SEA SALT, MODIFIED CORN STARCH, SPICES, XANTHAN GUM, PAPRIKA, HICKORY SMOKE [WATER, NATURAL LIQUID SMOKE CONCENTRATE]), TOMATOES, ROASTED SUNFLOWER SEEDS (SUNFLOWER KERNELS, CANOLA OIL, SALT), UNCURED BACON* (PORK, WATER, BROWN SUGAR, SEA SALT, CELERY POWDER, LACTIC ACID STARTER CULTURE).
Energy: 121 kcal
Protein: 5.2 g
Total lipid (fat): 8.09 g
Fatty acids, total saturated: 1.45 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 8.09 g
Fiber, total dietary: 1.7 g
Total sugars: 4.62 g
Sugars, added: 2.9 g
Sodium: 353 mg
Potassium: 214 mg
Calcium: 35 mg
Iron: 0.75 mg
Vitamin D (D2 + D3): 0 IU