TERIYAKI TENDER CUTS, TERIYAKI
Serving size: 28.0 G
Ingredients: BEEF, SUGAR, WATER, CONTAINS 2% OR LESS OF SALT, SOY SAUCE (WHEAT, SOYBEANS, SALT), FRUCTOSE, FLAVORS, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, SODIUM ERYTHORBATE, PAPRIKA EXTRACT (COLOR), SODIUM NITRITE. TREATED WITH A SOLUTION OF POTASSIUM SORBATE TO ENSURE FRESHNESS.
Energy: 250 kcal
Protein: 35.71 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sugars, added: 14.3 g
Sodium: 1821 mg
Potassium: 679 mg
Calcium: 36 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 IU