SOUTHWEST CHIPOTLE WITH CHIA & FLAX BREAKFAST TOPPERS, SOUTHWEST CHIPOTLE WITH CHIA & FLAX
Serving size: 18.0 G
Ingredients: ONION, SUNFLOWER SEEDS, QUINOA SEED, SPICES (INCLUDING CHIPOTLE CHILI PEPPER, PAPRIKA), FLAXSEED, TOMATO, PUMPKIN SEED, RED AND GREEN BELL PEPPER, CHIA SEED, GARLIC, SALT, GREEN ONION, CITRIC ACID & JALAPENO PEPPER.
Energy: 444 kcal
Protein: 16.67 g
Total lipid (fat): 19.44 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 16.7 g
Total sugars: 5.56 g
Sodium: 1778 mg
Calcium: 111 mg
Iron: 6 mg
Vitamin A: 5556 IU
Vitamin C (total ascorbic acid): 50 mg