CHOCOLATE CAKE WITH CREAMY FILLING, CHOCOLATE WITH CREAMY FILLING
Serving size: 72.0 G
Ingredients: SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, HIGH FRUCTOSE CORN SYRUP, PALM KERNEL OIL, CORN SYRUP, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, COCOA, CONTAINS 2% OR LESS: GLYCERIN, MODIFIED FOOD STARCH, BAKING SODA, MONO AND DIGLYCERIDES, WHEY, SALT, EGG, DEXTROSE, SOY LECITHIN, ENZYMES, EGG WHITE, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE, NATAMYCIN), NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, POLYSORBATE 60, CELLULOSE GUM, MONOCALCIUM PHOSPHATE, DEFATTED SOY FLOUR.
Energy: 431 kcal
Protein: 2.78 g
Total lipid (fat): 22.22 g
Fatty acids, total saturated: 15.28 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 59.72 g
Fiber, total dietary: 1.4 g
Total sugars: 43.06 g
Sugars, added: 43.1 g
Sodium: 431 mg
Potassium: 167 mg
Calcium: 0 mg
Iron: 2.64 mg
Vitamin D (D2 + D3): 0 IU