FRENCH ONION DIP
Serving size: 28.0 G
Ingredients: SOUR CREAM (CULTURE MILK), RED ONION, CANOLA OIL, SHERRY VINEGAR, ONION, SALT, BLACK PEPPER.
Energy: 250 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 7.14 g
Sodium: 607 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 4.3 mg