DUTCH APPLE LOAF CAKE, DUTCH APPLE
Serving size: 80.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, APPLES, BUTTER (CREAM, SALT), MILK WITH VITAMIN D ADDED, BROWN SUGAR, EGGS, CONTAINS LESS THAN 2% OF: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), GROUND CINNAMON, NATURAL FLAVOR, SALT, SOY LECITHIN.
Energy: 312 kcal
Protein: 5 g
Total lipid (fat): 8.75 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 52.5 g
Fiber, total dietary: 2.5 g
Total sugars: 25 g
Sugars, added: 25 g
Sodium: 338 mg
Potassium: 125 mg
Calcium: 62 mg
Iron: 2.25 mg
Vitamin D (D2 + D3): 0 mcg