FULLY COOKED BACON
Serving size: 18.0 GRM
Ingredients: WATER, SALT, SUGAR, NATURAL SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 444 kcal
Protein: 27.78 g
Total lipid (fat): 38.89 g
Fatty acids, total saturated: 13.89 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 5.56 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1611 mg
Calcium: 0 mg
Iron: 2 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg