HARDWOOD SMOKED PREM SUGAR CURED CENTER CUT BACON-LAYERED-VAC PAC 18/20 6/5#
Serving size: 14.0 GRM
Ingredients: CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHROBATE, FLAVORING, SODIUM NITRITE.
Energy: 429 kcal
Protein: 42.86 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 2571 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 mcg