LENTIL SOUP
Serving size: 425.0 GRM
Ingredients: WATER, LENTILS, ONIONS, CELERY, SPINACH, TOMATO CONCENTRATE, SOYBEAN OIL, SALT, ROMANO CHEESE (PASTEURIZED MILK, CULTURE, ENZYMES, SALT), EXTRA VIRGIN OLIVE OIL, SOLUBLE GARLIC, NATURAL FLAVOR
Energy: 68 kcal
Protein: 4 g
Total lipid (fat): 1.41 g
Fatty acids, total saturated: 0.24 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.12 g
Fiber, total dietary: 1.9 g
Total sugars: 0.47 g
Sugars, added: 0 g
Sodium: 304 mg
Potassium: 146 mg
Calcium: 21 mg
Iron: 1.06 mg
Vitamin D (D2 + D3): 0 mcg