MULTIGRAIN CRISPBREAD, MULTIGRAIN
Serving size: 25.0 G
Ingredients: UNBLEACHED WHOLE WHEAT FLOUR, SUNFLOWER KERNELS, SESAME SEEDS, BROWN LINSEEDS, EXTRA VIRGIN OLIVE OIL, WHOLE GRAIN OAT FLAKES, SEA SALT, YEAST, BARLEY MALT EXTRACT, MILK PROTEIN, DEXTROSE, SUNFLOWER OIL.
Energy: 480 kcal
Protein: 16 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52 g
Fiber, total dietary: 12 g
Total sugars: 0 g
Sodium: 720 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU