BURGER SPECIAL RECIPE BUNS, BURGER
Serving size: 53.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (MONOAND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO-AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), FUMARIC ACID, YEAST NUTRIENTS (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE), HYDROGENATED COTTONSEED OIL, MODIFIED STARCH, SODIUM ALGINATE, POLYSORBATE 60, SOY LECITHIN.
Energy: 264 kcal
Protein: 7.55 g
Total lipid (fat): 3.77 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 49.06 g
Fiber, total dietary: 1.9 g
Total sugars: 7.55 g
Sugars, added: 7.5 g
Sodium: 509 mg
Potassium: 81 mg
Calcium: 98 mg
Iron: 2.64 mg
Thiamin: 1 mg
Riboflavin: 0.38 mg
Niacin: 6.42 mg
Folate, total: 98 mcg
Folic acid: 117 mcg
Vitamin D (D2 + D3): 0 IU