SOCKEYE SALMON BACON & CHEDDAR BURGERS, SOCKEYE SALMON BACON & CHEDDAR
Serving size: 113.0 G
Ingredients: ALASKAN SOCKEYE SALMON (SKINLESS, DEBONED), CARAMELIZED ONIONS (ONIONS, OLIVE OIL), BACON BITS (CURED WITH SALT SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR) PANKO BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST), CANOLA OIL, WATER, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOUSSES, CORN SYRUP, WATER, SALT CAMEL COLOR SUGAR, SPICES, ANCHOVY PUREE, NATURAL FLAVORS), GARLIC SALT (SEA SALT, GARLIC SALT (SEA SALT, GARLIC, SALT, MODIFIED HOT CORN STARCH, PARSLEY, NATURAL FLAVOR AND EXTRACTIVE OF CARROT) SALT, ROSEMARY EXTRACT, BLACK PEPPER.
Energy: 186 kcal
Protein: 18.58 g
Fatty acids, total saturated: 2.21 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 3.54 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 212 mg
Potassium: 372 mg
Calcium: 53 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 492 IU