PESTO GLUTEN FREE RICE CRUST PIZZA, PESTO
Serving size: 127.0 G
Ingredients: ORGANIC RICE FLOUR*, ORGANIC TOMATOES*, FILTERED WATER, DAIYA VEGAN MOZZARELLA-STYLE SHREDS (FILTERED WATER, TAPIOCA AND/OR ARROWROOT FLOURS, NON-GMO EXPELLER PRESSED SAFFLOWER OIL, COCONUT OIL, PEA PROTEIN, SALT, VEGAN NATURAL FLAVORS, INACTIVE YEAST, VEGETABLE GLYCERIN, XANTHAN GUM, LACTIC ACID [DERIVED FROM SUGAR], TITANIUM DIOXIDE [A NATURALLY OCCURRING MINERAL]), ORGANIC SUNFLOWER SEED MEAL*, ORGANIC BROCCOLI*, ORGANIC BASIL*, EXTRA VIRGIN OLIVE OIL, ORGANIC TAPIOCA STARCH*, ORGANIC POTATOES*, ORGANIC AGAVE NECTAR*, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, SEA SALT, YEAST, ORGANIC GARLIC*, SOY LECITHIN, BLACK PEPPER.
Energy: 291 kcal
Protein: 4.72 g
Total lipid (fat): 14.96 g
Fatty acids, total saturated: 2.76 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.86 g
Fiber, total dietary: 2.4 g
Total sugars: 3.94 g
Sodium: 528 mg
Calcium: 31 mg
Iron: 0.85 mg
Vitamin A: 236 IU
Vitamin C (total ascorbic acid): 4.7 mg