BUTTERCREAM FONDANT WEDDING WHITE
Serving size: 57.0 G
Ingredients: SUGAR (SUGAR, CORNSTARCH), HYDROGENATED PALM KERNEL OIL, NONFAT DRY MILK, SOY LECITHIN, ARTIFICIAL FLAVOR, CANE SUGAR, CORNSTARCH, CORN SWEETENER (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP), WATER, SALT, ARTIFICIAL VANILLA FLAVOR, NATURAL AND ARTIFICIAL BUTTER FLAVOR, TITANIUM DIOXIDE (COLOR), CARBOXYMETHYL CELLULOSE, GUM ARABIC, VEGETABLE GLYCERIN.
Energy: 439 kcal
Protein: 0 g
Total lipid (fat): 14.04 g
Fatty acids, total saturated: 12.28 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80.7 g
Fiber, total dietary: 0 g
Total sugars: 78.95 g
Sugars, added: 78.9 g
Sodium: 9 mg
Potassium: 12 mg
Calcium: 9 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU