RAISIN MINI CAKE, RAISIN
Serving size: 57.0 G
Ingredients: BLEACHED WHEAT FLOUR, SUGAR, FLOUR (ENRICHED FLOUR BLEACHED, WHEAT FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE RIBOFLAVIN FOLIC ACID, MODIFIED CORN STARCH CONTAINS 2% OR LESS OF MONO, AND DIGLYCERIDES LEAVENING), BAKING POWDER (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MILK (XANTHAN GUM, GUAR GUM NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, POLYSORBATE 60. EGG SOY FLOUR), SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND PARTIALLY HYDROGENATED COTTONSEED OIL), RAISIN, VANILLA EXTRACT (WATER PROPYLENE GLYCOL, SUCROSE ARTIFICIAL FLAVORS STABILIZER (CMC) PRESERVATIVES (SODIUM BENZOATE AND POTASSIUM SORBATE), EGG, LEMON EXTRACT (WATER, SUCROSE, GLYCERIN, ARTIFICIAL FLAVOR, STABILIZER, (XANTHAN GUM) EMULSIFIER, (POLISORBATE 80), BUTTER EXTRACT (SUCROSE GLYCERIN (XANTHAN GUM), SHORTBREAD (GLYCERIN, XANTHAN GUM, FD& YELLOW #5 AND #6.
Energy: 333 kcal
Protein: 3.51 g
Total lipid (fat): 17.54 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.35 g
Fiber, total dietary: 0 g
Total sugars: 24.56 g
Sodium: 404 mg
Calcium: 35 mg
Iron: 0.63 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg