EXTRA VIRGIN OLIVE OIL
Serving size: 15.0 G
Ingredients: EXTRA VIRGIN OLIVE OIL
Protein: 0 g
Total lipid (fat): 93.33 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 0 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg