MEXICAN CASEEROLE BOWLS TOPPED WITH ENCHILADA SAUCE AND CHEESE MADE WITH ORGANIC CORN AND BEANS, MEXICAN CASSEROLE
Serving size: 269.0 GRM
Ingredients: FILTERED WATER, ORGANIC CORN, ORGANIC CORN MASA (ORGANIC STONEGROUND CORN FLOUR, TRACE OF LIME), ORGANIC BLACK BEANS, MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), OLIVES, ORGANIC TOMATO PUREE, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC SWEET RICE FLOUR, ORGANIC ONIONS, SPICES, SEA SALT, ORGANIC GARLIC, ORGANIC CILANTRO.
Energy: 141 kcal
Protein: 4.46 g
Total lipid (fat): 5.95 g
Fatty acids, total saturated: 1.86 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 17.1 g
Fiber, total dietary: 2.2 g
Total sugars: 1.49 g
Sugars, added: 0 g
Sodium: 290 mg
Potassium: 149 mg
Calcium: 93 mg
Iron: 1.38 mg
Vitamin D (D2 + D3): 0 mcg