100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 38.0 G
Ingredients: WHOLE WHEAT FLOUR WATER, SUGAR, WHEAT GLUTEN, YEAST, WHEAT BRAN, VEGETABLE OIL (SOYBEAN), SALT, CALCIUM SULFATE ENRICHMENT (CALCIUM SULFATE, VITAMIN E ACETATE VITAMIN A PALMITATE, VITAMIN D3), CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, SOY LECTHIN, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, CALCIUM CARBONATE.
Protein: 10.53 g
Total lipid (fat): 2.63 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 34.21 g
Fiber, total dietary: 5.3 g
Total sugars: 5.26 g
Sodium: 395 mg
Potassium: 211 mg
Iron: 2.11 mg
Vitamin D (D2 + D3): 253 IU
Vitamin E: 6 mg ATE