BAKED POTATO CHIPS
Serving size: 28.0 G
Ingredients: POTATOES, OLIVE OIL, SEA SALT, NATURAL FLAVORING.
Energy: 429 kcal
Protein: 7.14 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 7.14 g
Fatty acids, total polyunsaturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 7.1 g
Total sugars: 0 g
Sodium: 482 mg
Potassium: 1571 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 32.1 mg