RED JUJU FISH
Serving size: 31.0 G
Ingredients: SUGAR, CORN SYRUP, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVOR, FRUIT AND VEGETABLE JUICE (COLOR), CARNAUBA WAX, SODIUM CITRATE.
Energy: 323 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 83.87 g
Fiber, total dietary: 0 g
Total sugars: 58.06 g
Sodium: 48 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg