GLUTEN FREE ORIGINAL TORTILLA WRAPS
Serving size: 50.0 GRM
Ingredients: WATER, MODIFIED FOOD STARCH, RICE FLOUR, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), PEA PROTEIN, POTATO EXTRACT, TAPIOCA STARCH, RESISTANT CORN STARCH, SOYBEAN FLOUR, DEXTROSE, SUGAR, CELLULOSE GUM, GUAR GUM, MONO- & DIGLYCERIDES, SALT, XANTHAM GUM, CONTAINS 2% OR LESS OF: POTATO STARCH, BAKING SODA, INULIN, SODIUM ACID PYROPHOSPHATE, FUMARIC ACID, CORN DEXTRIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, RICE STARCH, AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS)
Energy: 300 kcal
Protein: 6 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52 g
Fiber, total dietary: 10 g
Total sugars: 6 g
Sugars, added: 4 g
Sodium: 840 mg
Potassium: 100 mg
Calcium: 200 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg