BAKED SCALLOPED POTATOES
Serving size: 140.0 GRM
Ingredients: POTATOES, WHOLE MILK, BUTTER (SWEET CREAM, SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, NATAMYCIN [A NATURAL MOLD INHIBITOR]), SOUR CREAM (PASTEURIZED CULTURED CREAM), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, ONION POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, DEXTROSE, SPICE.
Energy: 157 kcal
Protein: 5.71 g
Total lipid (fat): 8.57 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 1.4 g
Total sugars: 2.14 g
Sodium: 343 mg
Calcium: 107 mg
Iron: 0.77 mg
Vitamin A: 51 mcg
Vitamin C (total ascorbic acid): 4.3 mg