MEXICAN STYLE LASAGNA PASTA LAYERED WITH MILD TOMATO SAUCE, BEEF, BELL PEPPERS, AND CHEESES, MEXICAN STYLE
Serving size: 269.0 GRM
Ingredients: WATER, PASTA (WATER, DURUM WHEAT SEMOLINA), CRUSHED TOMATOES, BEEF, PART-SKIM RICOTTA CHEESE (WHEY, MILK, CHEESE CULTURE, SALT), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [FOR COLOR]), CORN MASA FLOUR (CORN FLOUR, DOUGH CONDITIONERS [CELLULOSE GUM, GUAR GUM], LIME), LOW-MOISTURE MOZZARELLA CHEESE (MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES), ONIONS, MODIFIED CORNSTARCH, CHILI POWDER, GREEN PEPPER, RED PEPPER, SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, SUGAR, LACTIC ACID POWDER, ANNATTO (FOR COLOR).
Energy: 115 kcal
Protein: 5.95 g
Total lipid (fat): 4.46 g
Fatty acids, total saturated: 2.6 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 13.38 g
Fiber, total dietary: 0.7 g
Total sugars: 1.12 g
Sugars, added: 0 g
Sodium: 301 mg
Potassium: 45 mg
Calcium: 93 mg
Iron: 0.74 mg
Vitamin D (D2 + D3): 0 mcg