BEEF POT PIE, BEEF
Serving size: 283.0 G
Ingredients: FILLING: WATER, BEEF AND BINDER PRODUCT (BEEF, WATER, CONTAINS 2% OR LESS OF: DEXTROSE, SALT, NATURAL FLAVOR, MALTODEXTRIN, DRIED WHEY, DRIED CAULIFLOWER, SESAME OIL, SOYBEAN OIL, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CARAMEL COLOR, SPICE EXTRACTIVES), BEEF CRUMBLES (BEEF, SALT, GARLIC JUICE, FLAVORING), POTATOES (POTATOES, CALCIUM CHLORIDE), CARROTS, ONIONS, MODIFIED CORN STARCH, CELERY, CONTAINS 2% OR LESS OF: BEEF FLAVOR (COOKED BEEF, YEAST EXTRACT, MALTODEXTRIN, CARAMELIZED SUGAR SYRUP, BEEF TALLOW, BEEF EXTRACT, VEGETABLE JUICE CONCENTRATES [ONION, CARROT, CELERY], SALT, SUGAR, CORN STARCH, LACTIC ACID, FLAVORS), WINE, TOMATO PASTE, SALT, SUGAR, CANOLA OIL, GARLIC BUTTER (CREAM, SALT), FLAVORING, METHYLCELLULOSE, CARAMEL COLOR. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MODIFIED WHEY, CARAMEL COLOR.
Energy: 223 kcal
Protein: 6.01 g
Total lipid (fat): 12.37 g
Fatty acids, total saturated: 5.3 g
Fatty acids, total monounsaturated: 2.83 g
Fatty acids, total polyunsaturated: 3.53 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 21.55 g
Fiber, total dietary: 1.8 g
Total sugars: 1.77 g
Sodium: 318 mg
Potassium: 212 mg
Calcium: 21 mg
Iron: 1.27 mg
Zinc: 0.8 mg
Manganese: 0 mg
Selenium: 7 mcg
Vitamin A: 141 IU
Thiamin: 0 mg
Riboflavin: 0.12 mg
Niacin: 0.56 mg
Vitamin C (total ascorbic acid): 0.8 mg