CRANBERRY BAGELS, CRANBERRY
Serving size: 90.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, WHEAT GLUTEN, YEAST, CRANBERRIES, SALT, CORNMEAL, NATURAL & ARTIFICIAL FLAVOR, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), MONOGLYCERIDES, CELLULOSE GUM, CITRIC ACID, XANTHAN GUM, SUCRALOSE, SOY LECITHIN.
Energy: 278 kcal
Protein: 10 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0.56 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 56.67 g
Fiber, total dietary: 2.2 g
Total sugars: 11.11 g
Sugars, added: 10 g
Sodium: 467 mg
Potassium: 89 mg
Calcium: 17 mg
Iron: 2.78 mg
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 4.11 mg
Folate, total: 100 mcg
Folic acid: 89 mcg
Vitamin D (D2 + D3): 0 IU