WILD CAUGHT CHIPOTLE SALMON BURGER, CHIPOTLE
Serving size: 113.0 G
Ingredients: SALMON, WHITE ONION, RED BELL PEPPER, CANOLA OIL, JALAPENO PEPPER, SALT, PARSLEY, CHIPOTLE PEPPER.
Energy: 133 kcal
Protein: 14.16 g
Total lipid (fat): 7.96 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0.9 g
Total sugars: 0 g
Sodium: 407 mg
Potassium: 221 mg
Calcium: 14 mg
Iron: 0.88 mg