GARLIC BREAD, ITALIAN STYLE
Serving size: 50.0 GRM
Ingredients: BREAD MADE WITH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN [VITAMIN B3], IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, INTERESTERIFIED SOYBEAN OIL, SALT, YEAST, DOUGH CONDITIONERS (WHEAT FLOUR, SOY FLOUR, DEXTROSE, DATEM, MONO & DIGLYCERIDES, CALCIUM SALTS, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE, FUNGAL AMYLASE), MONO & DIGLYCERIDES. SPREAD MADE WITH: INTERESTERIFIED SOYBEAN OIL, WATER, BUTTER (CREAM, SALT), GARLIC POWDER, SALT, ONION POWDER, MONO & DIGLYCERIDE, NATURAL BUTTER FLAVOR, ANNATTO.
Energy: 340 kcal
Protein: 8 g
Total lipid (fat): 16 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 42 g
Fiber, total dietary: 2 g
Total sugars: 2 g
Sodium: 560 mg
Calcium: 0 mg
Iron: 2.88 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg