WICKED KITCHEN CHICKEN AND SHIITAKE SOY YAKI, 11 OZ
Serving size: 290.0 GRM
Ingredients: COOKED JASMINE RICE: WATER, WHITE RICE >>> SEASONED COOKED ROASTED CHICKEN: CHICKEN, WATER, LESS THAN 2% OF: MODIFIED CORN STARCH, LARD AND/OR SUNFLOWER OIL, CORN SYRUP, SALT, SODIUM PHOSPHATES, CHICKEN FAT, CHICKEN BROTH, FLAVORING, PAPRIKA >>> SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), SUGAR, SAKE WINE, MODIFIED CORN STARCH, CANOLA OIL, GARLIC, DISTILLED VINEGAR, WHITE WINE, GINGER, SALT, CHICKEN MEAT AND NATURAL CHICKEN JUICES, CHILI PASTE (RED CHILI PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM), CHICKEN FAT, HYDROLYZED CORN AND WHEAT GLUTEN AND SOY PROTEIN, DRIED WHEY, MALTODEXTRIN, FLAVORINGS, YEAST EXTRACT, DISODIUM INOSINATE & DISODIUM GUANYLATE, TURMERIC AND ANNATTO EXTRACTS (COLOR) >>> SHIITAKE MUSHROOMS >>> SCALLIONS >>> CONTAINS: MILK, SOY, WHEAT
Energy: 117 kcal
Protein: 6.55 g
Total lipid (fat): 2.41 g
Fatty acids, total saturated: 0.52 g
Fatty acids, total monounsaturated: 1.03 g
Fatty acids, total polyunsaturated: 0.52 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 17.24 g
Fiber, total dietary: 0.7 g
Total sugars: 3.45 g
Sodium: 286 mg
Potassium: 110 mg
Calcium: 7 mg
Iron: 0.25 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg