POUND CAKE, BANANA NUT
Serving size: 66.0 G
Ingredients: ENRICHED WHEAT FLOUR (FERROUS SULFITE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, VEGETABLE OIL (SOYBEAN OR COTTONSEED), MODIFIED CORN STARCH, BANANAS, WALNUTS, WHEY, BAKING POWDER (LEAVENING), EMULSIFIER (PROPYLENE GLYCOL MONOEASTERS), SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM, SORBATE AND CITRIC ACID (PRESERVATIVES).
Fatty acids, total trans: 0 g