ENRICHED BREAD, SEEDED ITALIAN
Serving size: 50.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN AND/ OR CANOLA OIL, WHEAT GLUTEN, SESAME SEEDS, SALT, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, ENZYMES), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), MALTED BARLEY FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), WHITE CORN MEAL, FUMARIC ACID, SODIUM DIACETATE, MALT POWDER, LACTIC ACID, EXPELLER PRESSED SOY LECITHIN, VINEGAR.
Energy: 260 kcal
Protein: 10 g
Total lipid (fat): 4 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46 g
Fiber, total dietary: 0 g
Total sugars: 2 g
Sugars, added: 2 g
Sodium: 480 mg
Potassium: 80 mg
Calcium: 100 mg
Iron: 2 mg
Thiamin: 1 mg
Riboflavin: 0.4 mg
Niacin: 6 mg
Folate, total: 102 mcg
Folic acid: 88 mcg
Vitamin D (D2 + D3): 0 IU