MEDIUM EGG NOODLES, MEDIUM
Serving size: 55.0 G
Ingredients: WHEAT FLOUR, EGG, SALT, POTASSIUM CARBONATE.
Energy: 418 kcal
Protein: 12.73 g
Total lipid (fat): 12.73 g
Fatty acids, total saturated: 1.82 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 63.64 g
Fiber, total dietary: 5.5 g
Total sugars: 0 g
Sodium: 273 mg
Potassium: 473 mg
Calcium: 36 mg
Iron: 2.55 mg
Vitamin D (D2 + D3): 0 IU