BACK TO NATURE, MINESTRONE WITH FARRO SOUP
Serving size: 241.0 G
Ingredients: WATER, SPINACH, GREEN BEANS, FARRO, ONION, TOMATO PASTE (TOMATOES), GARBANZO BEANS, CARROTS, KIDNEY BEANS, MIREPOIX VEGETABLE BASE (COOKED VEGETABLES {CARROT, ONION AND CELERY}, SALT, SUGAR, CORN OIL, POTATO FLOUR AND CARROT POWDER), POTATO STARCH, POTASSIUM CHLORIDE, SEA SALT, SUGAR, ONION POWDER, NATURAL FLAVORS, GARLIC POWDER, BASIL, SPICE.
Energy: 62 kcal
Protein: 2.49 g
Total lipid (fat): 0.83 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 11.62 g
Fiber, total dietary: 2.5 g
Total sugars: 2.07 g
Sodium: 224 mg
Calcium: 33 mg
Iron: 0.75 mg
Vitamin A: 1245 IU
Vitamin C (total ascorbic acid): 3.7 mg