MARYLAND-STYLE MINI CRAB CAKES WITH REAL CRAB MEAT, PARMESAN CHEESE & COATED WITH PANKO BREADCRUMBS, MARYLAND-STYLE
Serving size: 49.0 GRM
Ingredients: CRAB MEAT (CRAB, WATER, SALT, SODIUM PHOSPHATE), CRACKER MEAL (ENRICHED BLEACHED WHEAT FLOUR [FLOUR, NIACIN, FERROUS SULFATE THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), MAYONNAISE (CANOLA OIL, WATER, LIQUID WHOLE EGG, VINEGAR, LIQUID YOLK, SALT, SUGAR, SPICES, CONCENTRATED LEMON JUICE, CALCIUM DISODIUM EDTA), LIQUID WHOLE EGG, GREEN BELL PEPPER, RED BELL PEPPER, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, CELLULOSE), ROASTED GARLIC (WITH CITRIC ACID), LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, PRESERVATIVE [SODIUM METABISULFITE], LEMON OIL), MODIFIED TAPIOCA STARCH, ONION AND ONION FLAVOR, PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICES), CHIVES, SPICE, SALT, MODIFIED CELLULOSE, GARLIC POWDER.
Energy: 327 kcal
Protein: 12.24 g
Total lipid (fat): 26.53 g
Fatty acids, total saturated: 2.04 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 12.24 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 490 mg
Calcium: 163 mg
Iron: 1.47 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg