ICE CREAM CAKE CUPS, ICE CREAM
Serving size: 5.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TAPIOCA STARCH, SUGAR, CONTAINS LESS THAN 2% OF: CANOLA OIL, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), SALT, ANNATTO EXTRACT (VEGETABLE COLOR), NATURAL FLAVOR.
Energy: 400 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sugars, added: 20 g
Sodium: 100 mg
Potassium: 200 mg
Calcium: 0 mg
Iron: 4 mg
Vitamin D (D2 + D3): 0 mcg