FRENCH BREAD, SOUR
Serving size: 56.7 G
Ingredients: HIGH GLUTEN ENRICHED FLOUR UNBLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT.
Energy: 229 kcal
Protein: 8.82 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.62 g
Fiber, total dietary: 3.5 g
Total sugars: 1.76 g
Sodium: 476 mg
Calcium: 0 mg
Iron: 2.86 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg