CRISPS SEA SALT BAKED SNACKS, SEA SALT
Serving size: 29.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B [RIBOFLAVIN], FOLIC ACID), SOYBEAN OIL (WITH TBHQ FOR FRESHNESS), DRIED POTATOES, MODIFIED CORN STARCH, SUGAR, NONFAT MILK, OAT FIBER, CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), BUTTER (CREAM, SALT), SEA SALT, SOY LECITHIN, SALT, NATURAL FLAVOR, WHEY
Energy: 517 kcal
Protein: 6.9 g
Total lipid (fat): 27.59 g
Fatty acids, total saturated: 3.45 g
Fatty acids, total monounsaturated: 5.17 g
Fatty acids, total polyunsaturated: 13.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 65.52 g
Fiber, total dietary: 6.9 g
Total sugars: 13.79 g
Sugars, added: 10.3 g
Sodium: 690 mg
Potassium: 241 mg
Calcium: 69 mg
Iron: 2.07 mg
Vitamin D (D2 + D3): 0 mcg