CHOCOLATE PUFF RUGELACH, CHOCOLATE
Serving size: 19.0 GRM
Ingredients: PUFF PASTRY DOUGH (ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED PALM OIL, PALM OIL, MONO- AND DIGLYCERIDES, BETA CAROTENE [COLOR]), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL (TBHQ ADDED), SALT, WHEAT GLUTEN, DOUGH CONDITIONER (SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, L-CYSTEINE HYDROCHLORIDE), MONOCALCIUM PHOSPHATE (LEAVENING), ARTIFICIAL COLOR (YELLOW #5, YELLOW #6, RED #40); SUGAR GRANULATED; LIQUID MARBLE, CHOCOLATE (SUGAR, VEGETABLE OILS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING PALM, SOY, COTTONSEED, CORN), COCOAS (PARTIALLY PROCESSED WITH ALKALI), CHOCOLATE LIQUOR, SALT, SOY LECITHIN, ARTIFICIAL FLAVOR, TBHQ (TO PRESERVE FRESHNESS)), SUGAR POWDER (PURE CANE SUGAR WITH CORNSTARCH, EGG YOLK (EGG YOLKS, SUGAR APRX. 10%), EGG WHITE (EGG WHITE, GUAR GUM); COCOA POWDER; BITTERSWEET COATING (SUGAR, HYDROGENATED VEGETABLE OILS, (MAY CONTAIN ONE OR MORE OF THE FOLLOWING PALM KERNEL, PALM, SOY), COCOA POWDERS (PARTIALLY PROCESSED WITH ALKALI), SOY LECITHIN, SALT, VANILLIN (AN ART. FLAVOR))
Energy: 684 kcal
Protein: 10.53 g
Total lipid (fat): 42.11 g
Fatty acids, total saturated: 10.53 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 68.42 g
Fiber, total dietary: 5.3 g
Total sugars: 21.05 g
Sodium: 237 mg
Potassium: 263 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg