GLAZED CHOCOLATE DING DONGS MINI CAKES, GLAZED CHOCOLATE DING DONGS
Serving size: 47.0 GRM
Ingredients: SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CORN SYRUP, SOYBEAN OIL, COCOA, CONTAINS 2% OR LESS: GLYCERIN, MODIFIED FOOD STARCH, NATURAL FLAVOR, COCOA PROCESSED WITH ALKALI, BAKING SODA, WHEY, SALT, MONO AND DIGLYCERIDES, EGG, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE, NATAMYCIN), ENZYMES, EGG WHITE, DEXTROSE, SODIUM ACID PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, AGAR, POLYSORBATE 60, CELLULOSE GUM, SOY LECITHIN, MONOCALCIUM PHOSPHATE, DEFATTED SOY FLOUR.
Energy: 340 kcal
Protein: 2.13 g
Total lipid (fat): 10.64 g
Fatty acids, total saturated: 4.26 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 59.57 g
Fiber, total dietary: 2.1 g
Total sugars: 38.3 g
Sugars, added: 38.3 g
Sodium: 468 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 2.34 mg
Vitamin D (D2 + D3): 0 mcg