CHEESE RESTAURANT STYLE TORTELLINI, CHEESE
Serving size: 127.0 G
Ingredients: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, WHEAT FLOUR, RICOTTA CHEESE (WHEY, VINEGAR, SALT), DIETARY FIBER, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, MILK, PASTEURIZED WHOLE EGGS, GARLIC POWDER, CANOLA OIL (HIGH OLEIC LOW LINOLEIC CANOLA OIL), ONION POWDER, SPICES, TURMERIC (COLOR).
Energy: 165 kcal
Protein: 6.3 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0.39 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 33.86 g
Fiber, total dietary: 3.1 g
Total sugars: 0 g
Sodium: 346 mg
Potassium: 91 mg
Calcium: 30 mg
Iron: 0.79 mg
Vitamin D (D2 + D3): 0 IU