MOUNTAIN HIGH LOW FAT PLAIN YOGHURT
Serving size: 161.0 GRM
Ingredients: INGREDIENTS: CULTURED GRADE A LOW FAT MILK, FRUIT PECTIN, VITAMIN A ACETATE, VITAMIN D3. CONTAINS LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, B. BIFIDUS, L. CASEI).
Energy: 59 kcal
Protein: 4.93 g
Total lipid (fat): 1.19 g
Fatty acids, total saturated: 0.71 g
Fatty acids, total trans: 0.07 g
Cholesterol: 6 mg
Carbohydrate, by difference: 7.07 g
Fiber, total dietary: 0.1 g
Total sugars: 5.31 g
Sugars, added: 0 g
Sodium: 74 mg
Potassium: 247 mg
Calcium: 171 mg
Iron: 0.05 mg
Vitamin A, RAE: 68 mcg
Vitamin D (D2 + D3): 1 mcg