CHEESE WITH MARINARA MANICOTTI, CHEESE WITH MARINARA
Serving size: 134.0 G
Ingredients: DOUGH: UNENRICHED SEMOLINA FLOUR, UNENRICHED DURUM WHEAT FLOUR, WATER, CAGE-FREE LIQUID WHOLE EGGS (CITRIC ACID), UNENRICHED MILLER'S CHOICE FLOUR. FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, SKIM MILK SOLIDS, STARTER, SALT), ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, PARSLEY, GARLIC POWDER, CAGE-FREE LIQUID WHOLE EGGS (CITRIC ACID). MARINARA SAUCE: CRUSHED TOMATOES (TOMATOES, SALT), WHOLE PLUM TOMATOES (WHOLE PEELED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, BASIL LEAF), SWEET ONIONS, EXTRA-VIRGIN OLIVE OIL, GARLIC, SEA SALT, BASIL, OREGANO, BLACK PEPPER. TOPPING: MOZZARELLA CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY.
Energy: 157 kcal
Protein: 7.46 g
Total lipid (fat): 3.73 g
Fatty acids, total saturated: 1.87 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 23.13 g
Sodium: 231 mg
Potassium: 103 mg
Calcium: 130 mg
Iron: 0.9 mg
Vitamin D (D2 + D3): 6 IU