EGGPLANT PARMESAN, EGGPLANT
Serving size: 260.0 GRM
Ingredients: WATER, BREADED EGGPLANT (EGGPLANT, WHEAT CRUMBS [WHEAT FLOUR, YEAST], WHEAT FLOUR, PALM OLEIN, SALT, GARLIC POWDER, ONION POWDER, HERBS AND SPICES), DICED TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK INGREDIENTS, CHEESE CULTURES, SALT, CALCIUM CHLORIDE, ENZYMES), ONION, MODIFIED CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES), GARLIC IN OIL (GARLIC, WATER, CANOLA OIL, CITRIC ACID). CANOLA OIL, SALT, SUGAR, HERBS AND SPICES.
Energy: 108 kcal
Protein: 3.85 g
Total lipid (fat): 5.77 g
Fatty acids, total saturated: 2.31 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 11.15 g
Fiber, total dietary: 0.8 g
Total sugars: 2.69 g
Sugars, added: 0 g
Sodium: 315 mg
Potassium: 190 mg
Calcium: 84 mg
Iron: 1.15 mg
Vitamin D (D2 + D3): 0 mcg