MEAT RUB
Serving size: 2.0 G
Ingredients: BROWN SUGAR, SALT, SPICES, DEHYDRATED GARLIC, PAPRIKA AND LESS THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 50 g
Sugars, added: 50 g
Sodium: 12500 mg
Potassium: 350 mg
Calcium: 150 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU