QUINOA & KALE TURKEY MEATBALLS, QUINOA & KALE TURKEY
Serving size: 85.0 GRM
Ingredients: TURKEY, RED QUINOA, KALE, WATER, RICE FLOUR, APPLESAUCE (APPLES, WATER, ASCORBIC ACID), DEHYDRATED ONIONS, EVAPORATED CANE SYRUP, SALT, EGGS, ROMANO CHEESE (CULTURED COW'S MILK, ENZYMES, SALT), BLACK PEPPER, GARLIC POWDER.
Energy: 129 kcal
Protein: 15.29 g
Total lipid (fat): 4.71 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total monounsaturated: 1.18 g
Fatty acids, total polyunsaturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 47 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sodium: 482 mg
Potassium: 294 mg
Calcium: 47 mg
Iron: 1.27 mg
Vitamin A: 85 mcg
Vitamin C (total ascorbic acid): 4.2 mg