SPINACH & ROASTED MUSHROOMS GARLIC ALFREDO SAUCE, PARMESAN, ROMANO, FONTINA, WHOLE MILK MOZZARELLA CHEESE THIN CRUST MADE WITH HEMP SEED PIZZA, SPINACH & ROASTED MUSHROOMS
Serving size: 134.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], HULLED HEMP SEEDS, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, SUGAR, SALT, LECITHIN [SOY LECITHIN, CANOLA OIL], HONEY, SOY LECITHIN [PROCESSING AID]), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ALFREDO SAUCE (WATER, ALFREDO SEASONING [WHEY, CORN STARCH, PARMESAN AND ROMANO CHEESE POWDER {PARMESAN AND ROMANO CHEESE (PARTIALLY SKIM MILK AND MILK, CULTURES, SALT, ENZYMES)}, SALT, NATURAL FLAVORS, SPICE, ONION POWDER]), SPINACH, WHITE MUSHROOMS, PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]), PORTOBELLO MUSHROOMS, CRIMINI MUSHROOMS, FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED GARLIC, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), GRANULATED GARLIC, SEASONING (SALT, GARLIC, AND SPICE).
Energy: 216 kcal
Protein: 10.45 g
Total lipid (fat): 9.7 g
Fatty acids, total saturated: 3.73 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 22.39 g
Fiber, total dietary: 1.5 g
Total sugars: 2.24 g
Sugars, added: 0.7 g
Sodium: 455 mg
Potassium: 177 mg
Calcium: 187 mg
Iron: 1.49 mg
Vitamin D (D2 + D3): 30 IU