CREAM PUFF ICE CREAM, CREAM PUFF
Serving size: 123.0 G
Ingredients: CREAM, NONFAT MILK, CANE SUGAR, SALTED CUSTARD (HEAVY CREAM, SUGAR, EGG YOLK, TAPIOCA SYRUP, SEA SALT), PASTRY FLAKES [ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, SUGAR, DEXTROSE, NONFAT DRY MILK, UNSALTED BUTTER, SALT, SUNFLOWER LECITHIN], TAPIOCA SYRUP, NATURAL FLAVORS.
Energy: 285 kcal
Protein: 4.88 g
Total lipid (fat): 17.07 g
Fatty acids, total saturated: 10.57 g
Fatty acids, total trans: 0.41 g
Cholesterol: 114 mg
Carbohydrate, by difference: 28.46 g
Fiber, total dietary: 0 g
Total sugars: 22.76 g
Sugars, added: 17.9 g
Sodium: 171 mg
Potassium: 163 mg
Calcium: 128 mg
Iron: 0.81 mg
Vitamin D (D2 + D3): 33 IU