PEPPERONI RISING CRUST PIZZA, PEPPERONI
Serving size: 134.0 G
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, CORNMEAL, ASCORBIC ACID, ENZYMES, SOY LECITHIN [PROCESSING ACID]), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
Energy: 239 kcal
Protein: 8.96 g
Total lipid (fat): 8.96 g
Fatty acids, total saturated: 3.36 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 30.6 g
Fiber, total dietary: 1.5 g
Total sugars: 2.99 g
Sodium: 567 mg
Calcium: 112 mg
Iron: 2.01 mg
Vitamin A: 224 IU
Vitamin C (total ascorbic acid): 3.6 mg