GINGERBREAD PALEO COOKIES
Serving size: 24.0 GRM
Ingredients: ALMOND FLOUR, COCONUT SUGAR, ARROWROOT FLOUR, ORGANIC TAPIOCA FLOUR, WATER, SOLUBLE TAPIOCA FIBER, ORGANIC RAINFOREST ALLIANCE PALM OIL, DATE PASTE, CINNAMON, VANILLA EXTRACT, GINGER, BAKING SODA, SEA SALT, CLOVES, NUTMEG.
Energy: 417 kcal
Protein: 4.17 g
Total lipid (fat): 14.58 g
Fatty acids, total saturated: 2.08 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 4.2 g
Total sugars: 29.17 g
Sodium: 396 mg
Potassium: 1125 mg
Calcium: 83 mg
Iron: 1.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg