BEEF LASAGNA BEEF-PORK RAGU AND LASAGNA TOPPED WITH BECHAMEL AND CHEDDAR CHEESE, BEEF LASAGNA
Serving size: 402.0 G
Ingredients: MILK (REDUCED FAT MILK WITH VITAMIN A, PALMITATE AND VITAMIN D3 ADDED) (MILK), CRUSHED TOMATO (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), EXTRA-SHARP WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES) (MILK), WHOLE-GRAIN LASAGNA PASTA (100% WHOLE DURUM WHEAT FLOUR) (WHEAT), GROUND BEEF, GROUND PORK, ONION, TOMATO PASTE (VINE RIPENED TOMATOES), CARROT, BUTTER (PASTEURIZED SWEET CREAM, LACTIC ACID) (MILK), CELERY GARLIC (GARLIC, WATER, CITRIC ACID), BURGUNDY WINE (GRAPE WINE WITH SULFITES), AVOCADO OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES) (MILK), HIGH-GLUTEN FLOUR (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID]) (WHEAT), WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS CHILI PEPPER EXTRACT) (FISH), OREGANO MUSTARD FLOUR, SEA SALT (SALT, MAGNESIUM CARBONATE), GROUND NUTMEG, GROUND WHITE PEPPER.
Energy: 169 kcal
Protein: 8.71 g
Total lipid (fat): 10.45 g
Fatty acids, total saturated: 4.98 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 11.19 g
Fiber, total dietary: 1.2 g
Total sugars: 2.99 g
Sodium: 192 mg
Potassium: 187 mg
Calcium: 179 mg
Iron: 0.92 mg
Vitamin D (D2 + D3): 13 IU