DINNER ROLLS, WHOLE GRAIN, LOW SODIUM, SMOOTH TOP
Serving size: 28.0 GRM
Ingredients: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID [AS A DOUGH CONDITIONER] NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CRACKED WHEAT, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, SOYBEAN OIL, ENZYMES, VEGETABLE PROTEIN (CORN BASED), CALCIUM PEROXIDE, SALT, CORN MEAL, CALCIUM PROPIONATE (AS A MOLD INHIBITOR).
Energy: 214 kcal
Protein: 7.14 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 179 mg
Potassium: 143 mg
Calcium: 71 mg
Iron: 2.5 mg
Phosphorus: 71 mg
Vitamin A: 0 mcg
Vitamin D (D2 + D3): 0 mcg