LIMONCELLO CAKE, LIMONCELLO
Serving size: 80.0 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS SOYBEAN OIL, WATER, FOOD STARCH-MODIFIED, WHEY PALLINI LIMONCELLO (WATER, SUGAR ALCOHOL, ESSENCE LEMON PEEL INFUSION LEMON EMULSION, FD&C YELLOW 5), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, MONOAND DIGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, LEMON ESSENTIAL OIL, SODIUM STEAROYL LACTYLATE, SOY FLOUR, VITAL WHEAT GLUTEN, POTASSIUM SORBATE
Energy: 362 kcal
Total lipid (fat): 16.25 g
Fatty acids, total saturated: 3.12 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Fiber, total dietary: 0 g
Sugars, added: 35 g
Sodium: 312 mg
Potassium: 0 mg
Calcium: 0 mg
Vitamin D (D2 + D3): 0 IU