WHOLE WHEAT FLAT BREAD
Serving size: 28.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WHEAT FLOUR, HULLED SESAME SEEDS, VEGETABLE OIL, SUGAR, SALT, YEAST
Energy: 393 kcal
Protein: 10.71 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 375 mg
Potassium: 286 mg
Calcium: 250 mg
Iron: 5 mg
Vitamin D (D2 + D3): 0 mcg