HOT CHEDDAR CHEESE DIP WITH JALAPENO PEPPERS, HOT CHEDDAR WITH JALAPENO PEPPERS
Serving size: 30.0 G
Ingredients: WATER, COOKING CREME (BUTTERMILK, CANOLA OIL, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, ENZYME MODIFIED SUNFLOWER LECITHIN, POTATO STARCH, DISODIUM PHOSPHATE, GUAR GUM, LOCUST BEAN GUM), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORNSTARCH, CANOLA OIL, NON-FAT DRY MILK, CHEDDAR CHEESE BLEND (MALTODEXTRIN, NATURAL CHEDDAR CHEESE FLAVOR, WHEY SOLIDS, SALT, DISODIUM PHOSPHATE) JALAPENO PEPPER, MONOSODIUM GLUTAMATE, TOMATO PASTE, VINEGAR, BLUE CHEESE BLEND (MALTODEXTRIN, WHEY SOLIDS, NATURAL BLEU CHEESE BLEND (MALTODEXTRIN, CHEESE, SALT), GARLIC POWDER, SPICES, ONION POWDER, LACTIC ACID, ANNATTO (COLOR).
Energy: 133 kcal
Protein: 3.33 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 633 mg
Potassium: 0 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU