SLICED BACON
Serving size: 56.0 G
Ingredients: PORK CURED WITH: WATER, CONTAINS 2% OR LESS OF: BROWN SUGAR, MAPLE SUGAR, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATE, SUGAR.
Energy: 482 kcal
Protein: 8.93 g
Total lipid (fat): 50 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Sodium: 643 mg