5 CHEESE LASAGNA
Serving size: 200.0 GRM
Ingredients: TOMATO SAUCE: TOMATO PUREE (TOMATOES), ONIONS, EXTRA VIRGIN OLIVE OIL, 2% OR LESS OF SALT, GARLIC, SPICES, MODIFIED CORN STARCH, CRUSHED RED PEPPER, FIVE CHEESE SAUCE: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR), HEAVY CREAM (CREAM, MILK), MILK, MASCARPONE CHEESE (PASTEURIZED CREAM, PASTEURIZED MILK), FONTINA CHEESE (PART-SKIM MILK, BACTERIAL CULTURE, SEA SALT, ENZYMES), PARMESAN CHEESE (PART-SKIM MILK, BACTERIAL CULTURE, SALT, ENZYMES), 2% OR LESS OF SALT, NATURAL FLAVORS, VEGETABLE FIBER AND STARCH (PEA, POTATO, CORN) CORN STARCH AND POTATO FIBER, PASTA: DURUM WHEAT FLOUR, EGGS, WATER, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES
Energy: 170 kcal
Protein: 8 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 4.5 g
Fatty acids, total trans: 0.25 g
Cholesterol: 35 mg
Carbohydrate, by difference: 14 g
Fiber, total dietary: 2 g
Total sugars: 5.5 g
Sugars, added: 0 g
Sodium: 390 mg
Potassium: 276 mg
Calcium: 177 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 mcg