SOFT WHITE BREAD
Serving size: 34.0 GRM
Ingredients: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CANOLA OIL, BARLEY MALT EXTRACT, POTATO FLOUR, LIQUID MALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, CALCIUM PROPIONATE (MOLD INHIBITOR), SOY LECITHIN, WHEAT STARCH, DOUGH CONDITIONER, CITRIC ACID, FUMARIC ACID
Energy: 294 kcal
Protein: 8.82 g
Total lipid (fat): 4.41 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 2.9 g
Total sugars: 2.94 g
Sugars, added: 2.9 g
Sodium: 500 mg
Potassium: 97 mg
Calcium: 200 mg
Iron: 2.94 mg
Vitamin D (D2 + D3): 0 mcg