BERTOLLI ITALIAN SAUSAGE AND RIGATONI SOUP, 24 OZ
Serving size: 340.0 GRM
Ingredients: SAUCE (DICED TOMATOES, TOMATO PUREE, WATER, WHITE WINE, ONIONS, CARROTS, SOYBEAN OIL, GARLIC, TOMATO PASTE, LESS THAN 2% OF: CELERY, SPICES, SALT), COOKED PASTA (WATER, DURUM WHEAT SEMOLINA, SOYBEAN OIL), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, SPICE, CORN SYRUP, DEXTROSE, FLAVORING), RED BELL PEPPERS. CONTAINS: WHEAT.
Energy: 156 kcal
Protein: 6.18 g
Total lipid (fat): 7.94 g
Fatty acids, total saturated: 2.35 g
Fatty acids, total monounsaturated: 3.24 g
Fatty acids, total polyunsaturated: 2.06 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 15.29 g
Fiber, total dietary: 1.8 g
Total sugars: 2.35 g
Sodium: 324 mg
Potassium: 191 mg
Calcium: 12 mg
Iron: 0.53 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg
Vitamin D (D2 + D3): 0 IU