STRAWBERRY MINI CUPCAKES, STRAWBERRY
Serving size: 74.0 GRM
Ingredients: SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, DISTILLED MONOGLYCERIDES, POLYSORBATE 60, CITRIC ACID), SOYBEAN OIL, EGGS, STRAWBERRY ICING FRUIT (STRAWBERRIES, SUGAR, WATER, DEXTROSE, CITRIC ACID, PECTIN, AMMONIUM ALGINATE, CALCIUM ALGINATE, ARTIFICIAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), MONO AND DIGLYCERIDES, RED 40), CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCH, WHEY, VITAL WHEAT GLUTEN, SALT, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, TITANIUM DIOXIDE, PRESERVATIVES (SODIUM PROPIONATE AND POTASSIUM SORBATE), OLEYL LACTYLIC ACID, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BICARBONATE, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, DATEM, PROPYLENE GLYCOL MONOESTERS, CARBOXYMETHYLCELLULOSE, COLOR (ANNATTO EXTRACT, TURMERIC, BETA CAROTENE) ANTIOXIDANTS (ASCORBIC ACID, CITRIC ACID), GUAR GUM, PHOSPHORIC ACID, ENZYMES.
Energy: 378 kcal
Protein: 2.7 g
Total lipid (fat): 17.57 g
Fatty acids, total saturated: 6.76 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 54.05 g
Fiber, total dietary: 0 g
Total sugars: 41.89 g
Sugars, added: 41.9 g
Sodium: 257 mg
Potassium: 81 mg
Calcium: 14 mg
Iron: 1.35 mg
Vitamin D (D2 + D3): 0 mcg