CARROT CAKE ROLL WITH REAL CREAM CHEESE FILLING, CARROT CAKE
Serving size: 78.0 G
Ingredients: SUGAR, CREAM CHEESE (PASTEURIZED CULTURED CREAM AND MILK, ORGANIC ACID BLEND [CITRIC ACID, PHOSPHORIC ACID, LACTIC ACID, ACETIC ACID], SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), GLYCERIN, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE PRESERVATIVE, ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), SOYBEAN OIL, DEHYDRATED CARROTS, EGGS, EGG WHITES, EGG YOLKS, CORN SYRUP, BAKING SODA, CORN STARCH, SALT, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, LACTIC ACID, XANTHAN GUM, CINNAMON, NUTMEG.
Energy: 333 kcal
Protein: 3.85 g
Total lipid (fat): 11.54 g
Fatty acids, total saturated: 6.41 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 51.28 g
Fiber, total dietary: 1.3 g
Total sugars: 37.18 g
Sugars, added: 34.6 g
Sodium: 346 mg
Potassium: 0 mg
Calcium: 26 mg
Iron: 0.92 mg
Vitamin D (D2 + D3): 0 IU