CABERNET STEAK SAUCE, CABERNET
Serving size: 18.0 GRM
Ingredients: PURE CANE SUGAR, RED WINE VINEGAR, TOMATO PASTE (CONTAINS SALT AND CITRIC ACID), CABERNET WINE, WORCESTERSHIRE CONCENTRATE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT ARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, FLAVOR), DIJON MUSTARD (DISTILLED VINEGAR, WATER, SALT, WHITE WHITE, CITRIC ACID, TARTARIC ACID, SPICES), SALT, DISTILLED WHITE VINEGAR, GARLIC, RICE STARCH, ONION, XANTHAN GUM, CELERY SEED AND SPICE.
Energy: 167 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 38.89 g
Fiber, total dietary: 0 g
Total sugars: 33.33 g
Sugars, added: 33.3 g
Sodium: 1278 mg
Potassium: 222 mg
Calcium: 28 mg
Iron: 0.56 mg
Vitamin D (D2 + D3): 0 mcg