ASPARAGUS & GRUYERE RAVIOLI, ASPARAGUS & GRUYERE
Serving size: 100.0 GRM
Ingredients: WHEAT FLOUR, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, MICROBIAL RENNET), WATER, ASPARAGUS, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), GRUYERE CHEESE (PASTEURIZED MILK, CULTURES, ENZYMES, SALT), EGG, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RED PEPPER, PAPRIKA OLEORESIN (COLOR), SEA SALT, GARLIC POWDER, BLACK PEPPER, BETA-CAROTENE (COLOR).
Energy: 240 kcal
Protein: 12 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 29 g
Fiber, total dietary: 0 g
Total sugars: 1 g
Sugars, added: 0 g
Sodium: 330 mg
Potassium: 190 mg
Calcium: 160 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg