DE LAND, GLUTEN FREE CHOCOLATE CHIP COOKIES
Serving size: 19.0 G
Ingredients: RICE FLOUR, CANE SUGAR, TAPIOCA STARCH, CORN STARCH, FROZEN EGGS, MOLASSES, ORGANIC PALM OIL, FILTERED WATER, CHOCOLATE CHIPS [EVAPORATED CANE JUICE, NATURAL CHOCOLATE LIQUOR (NON-ALCOHOLIC), NON DAIRY COCOA BUTTER], CINNAMON POWDER, AND 2% OR LESS OF EACH OF THE FOLLOWING: SEA SALT, NATURAL FLAVOR, BAKING SODA (SODIUM BICARBONATE), SUNFLOWER OIL, XANTHAN GUM, ENZYMES.
Energy: 474 kcal
Protein: 5.26 g
Total lipid (fat): 26.32 g
Fatty acids, total saturated: 13.16 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 57.89 g
Fiber, total dietary: 0 g
Total sugars: 31.58 g
Sodium: 289 mg
Calcium: 0 mg
Iron: 1.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg