RED VELVET CAKE BITES, RED VELVET
Serving size: 28.0 GRM
Ingredients: WHITE COATING (SUGAR, PALM KERNEL AND PALM OIL, NONFAT DRY MILK, TITANIUM DIOXIDE [COLOR], SOY LECITHIN, VANILLA EXTRACT), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONO-NITRATE, RIBOFLAVIN, FOLIC ACID), APPLES, SUGAR, SOYBEAN OIL, RED CRUNCHLET TOPPING (SUGAR, CORN CEREAL, CORN SYRUP, WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, MODIFIED CORN STARCH, RED 40 LAKE, BLUE 2 LAKE), EGGS, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: FOOD STARCH MODIFIED, RED 40 LAKE, NATURAL & ARTIFICIAL FLAVORS, SALT, LEAVING (BAKING SODA, SODIUM ALUMINIUM SULFATE, MONOCALCIUM PHOSPHATE), CORN STARCH, WHEY, SODIUM PROPIONATE (PRESERVATIVE).
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 0 g
Total sugars: 39.29 g
Sodium: 179 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg