RASPBERRY FLAVORED SWEET FRUIT FILLING SOFT BAKED BARS, RASPBERRY
Serving size: 39.0 GRM
Ingredients: CRUST: WHOLE WHEAT FLOUR, WATER, DEXTROSE, SUGAR, SOYBEAN OIL, CORN SYRUP, WHOLE GRAIN ROLLED OATS, RAISIN PASTE, PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, WHEY (MILK), MODIFIED CORN STARCH, DRIED EGGS, SALT, BAKING SODA, MONO- AND DIGLYCERIDES, CORN STARCH, TITANIUM DIOXIDE, SOY LECITHIN, VANILLIN, SOY FLOUR, POWDERED SUGAR (SUGAR, CORN STARCH). FILLING: SUGAR, CORN SYRUP, WATER, RASPBERRY PUREE, APPLE FIBER, MODIFIED CORN STARCH, PECTIN, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, SALT, BAKING SODA. VITAMIN/MINERALS: CALCIUM CARBONATE, VITAMIN A PALMITATE, THIAMIN MONONITRATE [VITAMIN B1], NIACINAMIDE [VITAMIN B3], FOLIC ACID, FERRIC ORTHOPHOSPHATE [IRON], RIBOFLAVIN [VITAMIN B2], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], CYANOCOBALAMIN [VITAMIN B12].
Energy: 359 kcal
Protein: 5.13 g
Total lipid (fat): 8.97 g
Fatty acids, total saturated: 2.56 g
Fatty acids, total monounsaturated: 2.56 g
Fatty acids, total polyunsaturated: 3.85 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 5.1 g
Total sugars: 38.46 g
Sugars, added: 35.9 g
Sodium: 192 mg
Potassium: 154 mg
Calcium: 718 mg
Iron: 11.03 mg
Vitamin A: 462 mcg
Thiamin: 1 mg
Riboflavin: 0.87 mg
Niacin: 10.26 mg
Vitamin B-6: 1.03 mg
Vitamin B-12: 3.08 mcg
Folate, total: 123 mcg
Folic acid: 128 mcg
Vitamin D (D2 + D3): 0 mcg