GRAHAM CRUMBS
Serving size: 30.0 MG
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, WHOLE GRAIN WHEAT FLOUR, CANOLA OIL (CONTAINS ASCORBIC ACID AND ROSEMARY EXTRACT) AND/OR SOYBEAN OIL (CONTAINS TBHQ), HIGH FRUCTOSE CORN SYRUP SALT, HONEY, CONTAINS TWO PERCENT OR LESS OF: BAKING SODA, ARTIFICIAL FLAVOR, SOY LECITHIN (AN EMULSIFIER), SODIUM METABISULFITE.
Energy: 400 kcal
Protein: 6.67 g
Total lipid (fat): 8.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 3.3 g
Total sugars: 23.33 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg