CREOLE ITALIAN SALAD DRESSING AND MARINADE, CREOLE ITALIAN
Serving size: 28.0 G
Ingredients: SOYBEAN OIL, WATER, PREPARED MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), RED WINE VINEGAR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES WITH POWDERED CELLULOSE TO PREVENT CAKING AND NATAMYCIN TO PROTECT FLAVOR), EGG YOLK, SALT, DEHYDRATED GARLIC, LEMON JUICE CONCENTRATE, BLACK PEPPER, DRIED WHOLE OREGANO, XANTHAN GUM.
Energy: 571 kcal
Protein: 0 g
Total lipid (fat): 64.29 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 643 mg
Potassium: 54 mg
Calcium: 32 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU