STEAK AU POIVRE WITH CRACKED PEPPERCORN SAUCE, ROASTED POTATO WEDGES AND GARLIC GREEN BEANS, STEAK AU POIVRE
Serving size: 450.0 G
Ingredients: SIRLOIN STEAK, POTATO, GREEN BEANS, DIJON MUSTARD (WATER, WHITE VINEGAR MUSTARD SEED, MUSTARD BRAN, SALT, WHITE WINE, MUSTARD FLOUR, SPICES, CITRIC ACID, TARTARIC ACID, TURMERIC), GARLIC, BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN PROTEIN, CORN STARCH, CARROT PURE, NATURAL FLAVORS, DISODIUM INOSINATE AND DISODIUM GUANYLATE 2% OR LESS OF CARAMEL COLOR, CORN OIL, SPICES AND COLORING, POTATO STARCH, DEXTROSE, SALT, LACTIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SALT CAROB BEAN GUM, GUAR GUM, NATAMYCIN (MOLD INHIBITOR], VITAMIN A PALMITATE, CHEESE CULTURE), BLACK PEPPERCORN.
Energy: 93 kcal
Protein: 7.33 g
Total lipid (fat): 2.67 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 9.78 g
Fiber, total dietary: 1.8 g
Total sugars: 1.33 g
Sodium: 220 mg
Potassium: 336 mg
Calcium: 36 mg
Iron: 1.13 mg