ATLANTIC SALMON & DILL SAUCE PUFF PASTRY, ATLANTIC SALMON & DILL SAUCE
Serving size: 175.0 G
Ingredients: PUFF PASTRY (WHEAT FLOUR, MARGARINE (PALM OIL, RAPESEED OIL, WATER, SALT, EMULSIFIER (MONO- AND DIGLYCERIDES OF FATTY ACIDS), CITRIC ACID, NATURAL FLAVORING, VITAMIN A), WATER, SALT) (57%), ATLANTIC SALMON (COLOR ADDED TROUGH FEED) (23%), WATER, CREAM CHEESE, WHOLE MILK, CHEDDAR, EGG YOLK, WHEAT FLOUR, CORN STARCH, ONION, CREAM, DILL (0,4%), BUTTER, SALT, GARLIC, MUSTARD POWDER (MUSTARD SEEDS, TURMERIC), WHITE PEPPER, MALTED WHEAT FLOUR
Energy: 303 kcal
Protein: 9.14 g
Total lipid (fat): 19.43 g
Fatty acids, total saturated: 8 g
Fatty acids, total monounsaturated: 9.14 g
Fatty acids, total polyunsaturated: 2.29 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 23.43 g
Fiber, total dietary: 1.1 g
Total sugars: 1.14 g
Sodium: 280 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU