POTATO FLOUR
Serving size: 45.0 GRM
Ingredients: POTATO.
Protein: 6.67 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 84.44 g
Fiber, total dietary: 6.7 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 22 mg
Potassium: 1780 mg
Calcium: 31 mg
Iron: 2.22 mg
Vitamin D (D2 + D3): 0 mcg