FLATBREAD PIZZA CRUST
Serving size: 59.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST, EXTRA VIRGIN OLIVE OIL, SUGAR, SUNFLOWER OIL, CALCIUM PROPIONATE PRESERVATIVE, FUMARIC ACID, CANOLA OIL, SORBIC ACID PRESERVATIVE, CELLULOSE GUM, SEA SALT, MALTODEXTRIN, MINERAL OIL, POTASSIUM SORBATE PRESERVATIVE, SOY LECITHIN, CARRAGEENAN, NATURAL FLAVOR.
Energy: 305 kcal
Protein: 8.47 g
Total lipid (fat): 5.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.24 g
Fiber, total dietary: 1.7 g
Total sugars: 1.69 g
Sodium: 59 mg
Potassium: 119 mg
Calcium: 85 mg
Iron: 3.22 mg
Vitamin D (D2 + D3): 0 IU