BBQ SEASONED PULLED PORK BURRITO WITH ROASTED POTATOES, BLACK BEANS, BELL PEPPERS, CORN & SMOKED GOUDA IN A CHIPOTLE CHERRY SAUCE, BBQ SEASONED PULLED PORK
Serving size: 142.0 GRM
Ingredients: INGREDIENTS: FILLING: ROASTED POTATOES (POTATOES, CANOLA OIL, SALT, SPICE), COOKED AND SEASONED PULLED PORK (PORK, WATER, SALT), LIGHT BROWN SUGAR, TOMATO PASTE, COOKED BLACK BEANS, BELL PEPPERS, DISTILLED VINEGAR, CORN, SMOKED GOUDA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, LIQUID SMOKE FLAVOR, ENZYMES, ANNATTO [COLOR]), TART CHERRY JUICE CONCENTRATE, CHIPOTLE CHILE PASTE (WATER, DRIED CHIPOTLE CHILES), CORN STARCH, PINEAPPLE CONCENTRATE, TAMARI SAUCE (WATER, SOYBEANS, SALT, VINEGAR), CANOLA OIL, SALT, WATER, EXTRA VIRGIN OLIVE OIL, DEHYDRATED GARLIC, PAPRIKA, SPICE. TORTILLA: WHEAT FLOUR, WATER, CANOLA OIL, SUGAR, CULTURED WHEAT FLOUR, GUAR GUM, DISTILLED VINEGAR, SALT, YEAST, ASCORBIC ACID, CORN PROTEIN, ENZYME.
Energy: 218 kcal
Protein: 7.75 g
Total lipid (fat): 5.63 g
Fatty acids, total saturated: 1.06 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 34.51 g
Fiber, total dietary: 2.1 g
Total sugars: 8.45 g
Sugars, added: 6.3 g
Sodium: 254 mg
Potassium: 239 mg
Calcium: 77 mg
Iron: 2.54 mg
Vitamin D (D2 + D3): 0 mcg