KELLOGG'S POP-TARTS PUMPKIN PIE 21.1OZ
Serving size: 50.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), DEXTROSE, SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, NONFAT MILK, SALT, DRIED PUMPKIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MOLASSES, EGGS, GELATIN, CINNAMON, YELLOW CORN FLOUR, PALM OIL, NUTMEG, GINGER, CARAMEL COLOR, CORNSTARCH, COCOA PROCESSED WITH ALKALI, PAPRIKA EXTRACT COLOR, CLOVES, SOY LECITHIN, YELLOW 6, RED 40, YELLOW 5, YELLOW 5 LAKE, BLUE 1.
Energy: 395 kcal
Protein: 4.4 g
Total lipid (fat): 10.5 g
Fatty acids, total saturated: 3.4 g
Fatty acids, total monounsaturated: 2.3 g
Fatty acids, total polyunsaturated: 3.9 g
Fatty acids, total trans: 0.2 g
Cholesterol: 2 mg
Carbohydrate, by difference: 71.3 g
Fiber, total dietary: 1.2 g
Total sugars: 28.3 g
Sodium: 346 mg
Calcium: 24 mg
Iron: 2 mg
Vitamin A: 123 IU
Thiamin: 0 mg
Riboflavin: 0.21 mg
Niacin: 2.4 mg
Folate, total: 69 mcg
Vitamin C (total ascorbic acid): 0 mg