MARGHERITA FIRE-ROASTED TOMATOES, MOZZARELLA, PARMESAN, ROMANO & ASIAGO CHEESES AND BASIL ON A BRICK-OVEN STYLE CRUST LARGE PIZZA, MARGHERITA
Serving size: 145.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, DURUM WHEAT SEMOLINA, YEAST, PALM OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: EXTRA VIRGIN OLIVE OIL, SALT, DRY SOURDOUGH OF RYE [WATER, FERMENTED RYE FLOUR, SALT], SUGAR, GUAR GUM, ARABIC GUM, ENZYME), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN [A NATURAL MOLD INHIBITOR]), PIZZA SAUCE (TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID], WATER, TOMATO PASTE, SUGAR, MODIFIED CORN STARCH, SALT, PARMESAN AND ROMANO CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], CITRIC ACID, SPICES, PRESERVATIVES [POTASSIUM SORBATE, SODIUM BENZOATE], ONION POWDER, GARLIC POWDER), FIRE-ROASTED DICED TOMATOES (TOMATOES, CALCIUM CHLORIDE), PARMESAN, ROMANO AND ASIAGO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, TO PREVENT CAKING [POWDERED CELLULOSE]), BASIL, GARLIC SALT (SALT, DEHYDRATED GARLIC, NATURAL FLAVOR).
Energy: 241 kcal
Protein: 9.66 g
Total lipid (fat): 10.34 g
Fatty acids, total saturated: 5.52 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 26.9 g
Fiber, total dietary: 2.1 g
Total sugars: 2.76 g
Sugars, added: 1.4 g
Sodium: 634 mg
Potassium: 200 mg
Calcium: 200 mg
Iron: 0.97 mg
Vitamin D (D2 + D3): 11 IU