MEXICAN STYLE LAYERED BEAN DIP, MEXICAN STYLE
Serving size: 30.0 G
Ingredients: VEGETARIAN REFRIED BEANS (COOKED BEANS, WATER, LESS THAN 2% OF: CANOLA OLL, SALT, DISTILLED VINEGAR, CHILE PEPPER, ONION POWDER, SPICES, GARLIC POWDER, NATURAL FLAVOR), PLCO DE GALLO (TOMATOES, RED ONLON, JALAPENO PEPPER, CILANTRO), SOUR CREAM (CULTURED PASTEURIZED GRADE A CREAM, NON FAT MILK BOLLDS, ENZYME), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR [IF COLORED], CORN STARCH [ANTL-CAKING AGENT]), SLICED RIPE OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), GREEN ONION, TACO SEASONING (SPICES [INCLUDING CHILL PEPPER AND RED PEPPE 1. SALT, WHEAT FLOUR, SUGAR, ONION, CORNSTARCH, GARLIC, PAPRIKA, MALTODEXTRIN, SILICON DIOXIDE [TO PREVENT CAKING], CANOLA OLL, FERMENTED WHEAT PROTEIN [INCLUDES YEASTEXTRACT AND MALTODEXTRIN]).
Energy: 133 kcal
Protein: 6.67 g
Total lipid (fat): 8.33 g
Fatty acids, total saturated: 50 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 300 mg
Potassium: 280 mg
Calcium: 127 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU