ALASKAN WILD CAUGHT PINK SALMON, ALASKAN
Serving size: 85.0 GRM
Ingredients: PINK SALMON, SALT.
Energy: 94 kcal
Protein: 20 g
Total lipid (fat): 1.76 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 41 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 282 mg
Potassium: 376 mg
Calcium: 11 mg
Iron: 0 mg
Vitamin D (D2 + D3): 13 mcg