MARIE CALLENDER'S DUOS MEATLOAF & COUNTRY FRIED CHICKEN, FROZEN MEAL, 14.5 OZ
Serving size: 403.0 GRM
Ingredients: RED WINE GRAVY (WATER, MODIFIED CORN STARCH, ONIONS, LESS THAN 2% OF: BEEF FLAVOR [COOKED BEEF, YEAST EXTRACT, BEEF TALLOW, BEEF EXTRACT, FLAVORING, SALT, SUGAR, VEGETABLE JUICE CONCENTRATES {ONION, CARROT, CELERY}, LACTIC ACID], TOMATO PASTE, SALT, BURGUNDY WINE, CARAMEL COLOR, SUGAR, CANOLA OIL, GARLIC, BUTTER [CREAM, SALT], MUSHROOM POWDER, SPICE), COOKED MEATLOAF (BEEF AND PORK, ONIONS, ROLLED OATS, WATER, CELERY, CONTAINS 2% OR LESS OF: ROCHESTER SAUCE [DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR, LACTIC ACID], SALT, TOMATO PASTE, BROWN SUGAR, BEEF BASE [WATER, COOKED BEEF, YEAST EXTRACT, BEEF EXTRACT, BEEF TALLOW, NATURAL FLAVOR, SALT, SUGAR, CORN STARCH, LACTIC ACID], FLAVORING),BLACK PEPPER GRAVY (WATER, MODIFIED CORN STARCH,BUTTER [CREAM, SALT], CREAM, LESS THAN 2% OF: CHICKEN FLAVOR [CHICKEN BROTH, SALT, CHICKEN FAT], SOYBEAN OIL, CHICKEN GLACE [CHICKEN BROTH, COOKED CHICKEN, CHICKEN FAT, SALT, NATURAL FLAVORINGS], SALT, ONIONS, NONFAT DRY MILK, ENZYME MODIFIED CREAM [CREAM, WATER, SALT], CHARDONNAY WINE, CANOLA OIL, GARLIC, CRACKED BLACK PEPPER, XANTHAN GUM, GUAR GUM), BREADED WHITE MEAT CHICKEN PATTY (WHITE MEAT CHICKEN, BREADER [CORN FLOUR, WHEAT FLOUR, SALT, MONOSODIUM GLUTAMATE, DEXTROSE, FLAVORINGS], WATER, BATTER [WATER, WHEAT FLOUR, MODIFIED CORN STARCH, SALT], LESS THAN 2% OF: SALT, SODIUM PHOSPHATES, AUTOLYZED YEAST EXTRACT, FLAVORINGS. FRIED IN VEGETABLE OIL), ROASTED RED POTATOES. CONTAINS: MILK, SOY, WHEAT.
Protein: 6.2 g
Total lipid (fat): 6.95 g
Fatty acids, total saturated: 2.23 g
Fatty acids, total monounsaturated: 2.48 g
Fatty acids, total polyunsaturated: 1.24 g
Fatty acids, total trans: 0.12 g
Cholesterol: 25 mg
Carbohydrate, by difference: 9.18 g
Fiber, total dietary: 0.5 g
Total sugars: 0.99 g
Sodium: 588 mg
Potassium: 124 mg
Calcium: 12 mg
Iron: 0.65 mg
Vitamin A: 9 mcg
Vitamin C (total ascorbic acid): 0.9 mg
Vitamin D (D2 + D3): 0 mcg