CHICKEN PAD THAI RICE NOODLE BOWL WITH CHICKEN BREAST, GREEN CABBAGE, SHIITAKE MUSHROOMS, CARROTS AND SCALLIONS WITH A TAMARIND PAD THAI SAUCE, CHICKEN PAD THAI
Serving size: 312.0 GRM
Ingredients: VEGETABLES (GREEN CABBAGE, SHIITAKE MUSHROOMS, CARROTS, SCALLIONS), COOKED RICE NOODLES (WATER, RICE FLOUR, SOYBEAN OIL), SAUCE (WATER, BROWN SUGAR, CANOLA OIL, GARLIC PUREE, CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT], CORN STARCH, SALT, TAMARIND, LESS THAN 2% OF: GINGER PUREE, SESAME SEED OIL, FISH SAUCE [ANCHOVY, SEA SALT], DISTILLED VINEGAR, CILANTRO, LIME JUICE CONCENTRATE, SHALLOT JUICE CONCENTRATE [CONTAINS SUNFLOWER OIL], SPICE, LIME OIL), SEASONED COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, BROWN SUGAR, SEA SALT, NATURAL FLAVORINGS).
Energy: 112 kcal
Protein: 5.13 g
Total lipid (fat): 3.85 g
Fatty acids, total saturated: 0.48 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 14.74 g
Fiber, total dietary: 1.3 g
Total sugars: 3.53 g
Sugars, added: 2.9 g
Sodium: 321 mg
Potassium: 131 mg
Calcium: 16 mg
Iron: 0.26 mg
Vitamin D (D2 + D3): 0 mcg