PROBIOTIC CHERRY CHEESECAKE BLENDED LOWFAT YOGURT, CHERRY CHEESECAKE
Serving size: 170.0 GRM
Ingredients: CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, MODIFIED CORNSTARCH, CHERRIES, NONFAT MILK SOLIDS, NATURAL FLAVORS, LOCUST BEAN GUM, PECTIN, CONCENTRATED FRUIT AND VEGETABLE JUICE (COLOR), CITRIC ACID, CONCENTRATED VEGETABLE JUICE (COLOR), VITAMIN A PALMITATE, VITAMIN D3
Energy: 82 kcal
Protein: 3.53 g
Total lipid (fat): 0.59 g
Fatty acids, total saturated: 0.29 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 15.29 g
Fiber, total dietary: 0 g
Total sugars: 11.18 g
Sugars, added: 7.1 g
Sodium: 50 mg
Potassium: 159 mg
Calcium: 124 mg
Iron: 0 mg
Vitamin A: 40 mcg
Vitamin D (D2 + D3): 1 mcg