SAUSAGE AND EGG MAPLE PANCAKE SANDWICH
Serving size: 138.0 GRM
Ingredients: MAPLE PANCAKES: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, SUGAR, MAPLE FLAVORED BITS (SUGAR, WHOLE WHEAT FLOUR, SOYBEAN OIL, NATURAL FLAVORS, CELLULOSE GUM), CANOLA AND/OR SOYBEAN OIL, EGGS, CULTURED WHEAT FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVOR, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONODIGLYCERIDES, SOY LECITHIN. COOKED SAUSAGE PATTY: PORK, WATER, CONTAINS 2% OR LESS: SALT, DEXTROSE, SPICES, POTASSIUM LACTATE, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, BHT, CITRIC ACID, CARAMEL COLOR. GRILLED EGG PATTY: WHOLE EGGS, NONFAT MILK, EGG YOLK, SOYBEAN OIL, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), MONOSODIUM PHOSPHATE, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR (SOYBEAN OIL, BUTTER, LIPOLYZED BUTTER OIL, AND NATURAL AND ARTIFICIAL FLAVORS), SODIUM ACID PYROPHOSPHATE, NISIN PREPARATION (PRESERVATIVE), CITRIC ACID, SOY LECITHIN (RELEASE AGENT).
Energy: 316 kcal
Protein: 8.06 g
Total lipid (fat): 21.3 g
Fatty acids, total saturated: 6.43 g
Fatty acids, total trans: 0.19 g
Cholesterol: 107 mg
Carbohydrate, by difference: 22.99 g
Fiber, total dietary: 0.6 g
Total sugars: 8.71 g
Sugars, added: 7.9 g
Sodium: 576 mg
Potassium: 240 mg
Calcium: 83 mg
Iron: 1.4 mg
Vitamin D (D2 + D3): 0 mcg