SEA SALT PLANT BUTTER
Serving size: 14.0 GRM
Ingredients: COCONUT OIL, OLIVE OIL, WATER, CASHEWS, TIGERNUT PASTE (TIGERNUTS, SUNFLOWER SEED OIL), NATURAL FLAVORS, SUNFLOWER LECITHIN, SEA SALT, CULTURED DEXTROSE, NUTRITIONAL YEAST, CULTURES, BETA CAROTENE (COLOR)
Energy: 643 kcal
Protein: 0 g
Total lipid (fat): 71.43 g
Fatty acids, total saturated: 42.86 g
Fatty acids, total monounsaturated: 21.43 g
Fatty acids, total polyunsaturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Total sugar alcohols: 0 g
Sodium: 607 mg
Potassium: 71 mg
Calcium: 14 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg