CHOCOLATE MINI CUPCAKES WITH BUTTERCREME ICING, CHOCOLATE
Serving size: 71.0 GRM
Ingredients: ICING SUGAR (SUGAR, CORNSTARCH), SUGAR, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60) WATER, CORN SYRUP, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, IMACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, SPRINKLES (ICING SUGAR [SUGAR, CORNSTARCH], PALM KERNEL OIL, MODIFIED CORNSTARCH, COCOA POWDER [PROCESSED WITH ALKALI], SUNFLOWER LECITHIN, SHELLAC), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COCOA POWDER (PROCESSED WITH ALKALI), MODIFIED CORNSTARCH, NONFAT DRY MILK, WHEY (MILK), BUTTER (CREAM, SALT), MONO AND DIGLYCERIDES, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), YELLOW 6, SALT, NATURAL FLAVOR, EMULSIFIER (PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), BLUE 2 LAKE, RED 40 LAKE, RED 3, SOYBEAN LECITHIN.
Energy: 423 kcal
Protein: 2.82 g
Total lipid (fat): 21.13 g
Fatty acids, total saturated: 6.34 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 56.34 g
Fiber, total dietary: 1.4 g
Total sugars: 43.66 g
Sugars, added: 40.8 g
Sodium: 282 mg
Potassium: 99 mg
Calcium: 14 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 1 mcg