CHEESE DANISH COFFEE CAKE, CHEESE DANISH COFFEE
Serving size: 50.0 G
Ingredients: ENRICHED WHEAT FLOUR(WHEAT FLOUR NIACIN REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT CONTAINS LESS THAN 2% OF MONO- AND DIGLYCERIDES,SOY LECITHIN, SODIUM BENZOATE(PRESERVATIVE) CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR,BETA CAROTENE[COLORI, VITAMIN A PALMITATE,VITAMIN D3), SUGAR, WATER, NEUFCHATEL CHEESE(CULTURED PASTEURIZED MILK AND CREAM,SALT CAROB BEAN GUM), EGGS,NONFAT MILK, HIGH FRUCTOSE CORN SYRUP CONTAINS 2% OR LESS OF CORN SYRUP,PALM OIL, YEAST, MONOGLYCERIDES, SALT,FOOD STARCH-MODIFIED, GLYCERINE, MICROCRYSTALLINE CELLULOSE, TAPIOCA DEXTRIN,ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, LACTIC ACID,POTASSIUM SORBATE (PRESERVATIVE), AGAR,WHEY CALCIUM LACTATE, LEMON JUICE CONCENTRATE, SOYBEAN OIL,SOY LECITHIN TITANIUM DIOXIDE (FOR COLOR), CELLULOSE GUM, BAKING SODA, ENZYMES XANTHAN GUM ASCORBIC ACID.
Energy: 340 kcal
Protein: 6 g
Total lipid (fat): 18 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 42 g
Fiber, total dietary: 0 g
Total sugars: 16 g
Sodium: 420 mg
Potassium: 70 mg
Calcium: 28 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 IU