DAILY CHEF, PUMPKIN TEA CAKES, PUMPKIN SPICE
Serving size: 85.0 G
Ingredients: MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, SOYBEAN OIL, WHEY, LEAVENING [SODIUM ALUMINUM PHOSPHATE, BAKING SODA], SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, TRICALCIUM PHOSPHATE, SOY FLOUR, EGGS, NATURAL AND ARTIFICIAL FLAVOR, WATER, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ALPHA-TOCOPHEROL PRESERVATIVE, CITRIC ACID), SOYBEAN OIL, PUMPKIN FLAVORED CONFECTIONERY (SUGAR, PALM KERNEL OIL, NONFAT MILK, MILK, ARTIFICIAL COLOR [YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 2 LAKE], SOY LECITHIN, NATURAL FLAVOR, SALT), WHOLE EGGS, PECANS (SUGAR, PECANS, CORN SYRUP, BUTTER [CREAM, SALT]), WHITE CONFECTIONERY (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, REDUCED MINERAL, WHEY, MILK, NONFAT MILK , SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), WATER, PUMPKIN PUREE, CONTAINS LESS THAN 2% OF CORN SYRUP, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYME BLEND (WHEAT FLOUR, SALT, ENZYMES), MOLASSES, POTASSIUM SORBATE (PRESERVATIVE), SPICES, VINEGAR.
Energy: 412 kcal
Protein: 3.53 g
Total lipid (fat): 22.35 g
Fatty acids, total saturated: 7.06 g
Fatty acids, total trans: 0 g
Cholesterol: 47 mg
Carbohydrate, by difference: 49.41 g
Fiber, total dietary: 1.2 g
Total sugars: 34.12 g
Sodium: 282 mg
Calcium: 47 mg
Iron: 1.27 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg