MARGHERITA FIRE-ROASTED TOMATOES, MOZZARELLA CHEESE, AND BASIL ON A GLUTEN-FREE CAULIFLOWER CRUST MEDIUM PIZZA, MARGHERITA
Serving size: 150.0 G
Ingredients: CRUST (CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], RICE FLOUR, EGG WHITES, RICE STARCH, FLAX MEAL, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SUGAR, SALT, CULTURED BROWN RICE, GARLIC POWDER, SPICES, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN [A NATURAL MOLD INHIBITOR]), PIZZA SAUCE (TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID], WATER, TOMATO PASTE, SUGAR, MODIFIED CORN STARCH, SALT, PARMESAN AND ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], CITRIC ACID, SPICES, PRESERVATIVES [POTASSIUM SORBATE, SODIUM BENZOATE], ONION POWDER, GARLIC POWDER), FIRE-ROASTED DICED TOMATOES (TOMATOES, CALCIUM CHLORIDE), BASIL, GARLIC SALT (SALT, DEHYDRATED GARLIC, NATURAL FLAVOR).
Energy: 233 kcal
Protein: 12.67 g
Total lipid (fat): 11.33 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0.33 g
Cholesterol: 37 mg
Carbohydrate, by difference: 21.33 g
Fiber, total dietary: 2 g
Total sugars: 3.33 g
Sugars, added: 1.3 g
Sodium: 540 mg
Potassium: 233 mg
Calcium: 287 mg
Iron: 0.67 mg
Vitamin D (D2 + D3): 11 IU