ITALIAN GLUTEN FREE BREAD CRUMBS, ITALIAN
Serving size: 30.0 GRM
Ingredients: RICE FLOUR, XANTHAN GUM, CANE SUGAR, YEAST, SEA SALT, ONION POWDER, GARLIC POWDER, PEPPER, BASIL, FENNEL, PAPRIKA, CELERY, ASCORBIC ACID (AS A DOUGH CONDITIONER).
Energy: 333 kcal
Protein: 6.67 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 6.7 g
Total sugars: 3.33 g
Sugars, added: 3.3 g
Sodium: 1400 mg
Potassium: 133 mg
Calcium: 17 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg