RESTAURANT STYLE MEAT TORTELLINI, RESTAURANT STYLE
Serving size: 127.0 G
Ingredients: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, COOKED SAUSAGE (PORK, PORK FAT, SALT, SPICES, SUGAR, GARLIC), WHEAT FLOUR, BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT), BEEF, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), PASTEURIZED EGGS, SALT, CANOLA OIL (HIGH OLEIC LOW LINOLEIC CANOLA OIL), CARAMEL COLOR, SPICES, TURMERIC (COLOR).
Energy: 189 kcal
Protein: 7.09 g
Total lipid (fat): 2.76 g
Fatty acids, total saturated: 0.79 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 32.28 g
Fiber, total dietary: 1.6 g
Total sugars: 0 g
Sodium: 252 mg
Potassium: 116 mg
Calcium: 16 mg
Iron: 0.79 mg
Vitamin D (D2 + D3): 0 IU