FOUR CHEESE MAC & CHEESE DELUXE DINNER, FOUR CHEESE MAC & CHEESE
Serving size: 98.0 GRM
Ingredients: WATER, CHEESE (CHEDDAR, MONTEREY JACK, ASIAGO AND PARMESAN) (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, SODIUM PHOSPHATE, SALT, MALTODEXTRIN, COLOR ADDED (PAPRIKA EXTRACT SOLUTION, BETA CAROTENE SOLUTION), SODIUM ALGINATE, CORY SYRUP SOLIDS, MONO & DIGLYCERIDES, LACTIC ACID, ALL FLAVOR INGREDIENTS CONTAINED IN THIS PRODUCT ARE APPROVED FOR USE IN A REGULATION OF THE FOOD AND DRUG ADMINISTRATION OR OCCUR ON THE FEMA GRAS LIST; ENRICHED MACARONI PRODUCT (WHEAT, FLOUR, NIACIN, FERROUS SULFATE, (IRON), THIAMIN MONONITRATE (VITAMIN B-1, RIBOFLAVIN (VITAMIN B-2) FOLIC ACID.
Energy: 327 kcal
Protein: 12.24 g
Total lipid (fat): 10.2 g
Fatty acids, total saturated: 3.06 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 46.94 g
Fiber, total dietary: 2 g
Total sugars: 3.06 g
Sodium: 878 mg
Calcium: 153 mg
Iron: 1.84 mg
Vitamin A: 204 IU
Vitamin C (total ascorbic acid): 0 mg