MINI LOAF, WHOLE GRAIN, CORNBREAD, INDIVIDUALLY WRAPPED, 3.25" X 1.5"
Serving size: 57.0 GRM
Ingredients: FLOUR BLEND (WHOLE WHEAT FLOUR, WHOLE GRAIN CORN FLOUR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR]), SUGAR, WATER, SOYBEAN/CANOLA OIL, EGG, MODIFIED CORN STARCH, MILK WHEY, LEAVENING (SODIUM ACID PYROPHOSPATE, BAKING SODA), EGG EXTENDER (WHEAT FLOUR, EGG, SOYBEAN OIL, GUAR GUM, SOY LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO & TURMERIC OLEORESIN, ENZYMES), VITAL WHEAT GLUTEN, NONFAT MILK, CALCIUM ACETATE, SOY LECITHIN, XANTHAN GUM, GUAR GUM, SOY FLOUR, SOFTENER (FRUIT JUICE, GRAIN DEXTRIN, VEGETABLE FIBER).
Energy: 316 kcal
Protein: 5.26 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 50.88 g
Fiber, total dietary: 1.8 g
Total sugars: 26.32 g
Sugars, added: 26.3 g
Sodium: 158 mg
Potassium: 70 mg
Calcium: 37 mg
Iron: 1.75 mg
Vitamin D (D2 + D3): 0 mcg