ASPARAGUS GRUYERE RAVIOLI, ASPARAGUS GRUYERE
Serving size: 105.0 G
Ingredients: FILLING INGREDIENTS: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), ASPARAGUS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) AND POWDERED CELLULOSE (TO PREVENT CAKING) , BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), VEGETABLE FIBER, SEA SALT, GARLIC, BLACK PEPPER. PASTA INGREDIENTS: DURUM WHEAT FLOUR, WATER, EGGS, SEA SALT, PAPRIKA, RED BELL PEPPER.
Energy: 229 kcal
Protein: 11.43 g
Total lipid (fat): 6.67 g
Fatty acids, total saturated: 3.81 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 29.52 g
Fiber, total dietary: 1.9 g
Total sugars: 0 g
Sodium: 410 mg
Potassium: 105 mg
Calcium: 210 mg
Iron: 1.14 mg
Vitamin D (D2 + D3): 11 IU