STOUT BEER CHEESE WITH BACON & HORSERADISH, BACON & HORSERADISH
Serving size: 28.0 GRM
Ingredients: NY CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM CHEESE (CULTURED MILK, SALT, CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), BEER, WHEY, WATER, HORSERADISH, BACON, JALAPENO JUICE, MILK FAT, POTASSIUM SORBATE TO RETARD MOLD, GUAR GUM, SALT, DISODIUM PHOSPHATE.
Energy: 321 kcal
Protein: 14.29 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 16.07 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 643 mg
Potassium: 125 mg
Calcium: 357 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU