VEGETABLE EGG ROLLS
Serving size: 87.0 GRM
Ingredients: FILLING: CABBAGE, CARROTS, CELERY, BOK CHOY, WATER CHESTNUTS, BAMBOO SHOOTS, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), SALT, SPICE, GARLIC, TOASTED SESAME OIL, DRIED ONION, AUTOLYZED YEAST EXTRACT, DEXTROSE, NATURAL FLAVOR; WRAPPER: ENRICHED FLOUR ([BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CALCIUM PROPIONATE, MALTED BARLEY FLOUR), WATER, ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: SALT, EGGS, VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), WHEAT GLUTEN, CORNSTARCH, FRIED IN VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL). SWEET CHILI SAUCE (SUGAR, WATER, CHILI PEPPERS, VINEGAR, SALT, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, ROASTED GARLIC, DRIED GARLIC, XANTHAN GUM, GUAR GUM, OLEORESIN PAPRIKA, CANOLA OIL, NATURAL FLAVOR, CITRIC ACID).
Energy: 161 kcal
Protein: 3.45 g
Total lipid (fat): 4.6 g
Fatty acids, total saturated: 1.15 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 27.59 g
Fiber, total dietary: 2.3 g
Total sugars: 8.05 g
Sodium: 529 mg
Potassium: 207 mg
Calcium: 46 mg
Iron: 1.24 mg
Vitamin A: 310 mcg
Vitamin C (total ascorbic acid): 6.9 mg