BUTTER RECIPE YELLOW SUPER MOIST CAKE MIX
Serving size: 42.0 GRM
Ingredients: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, CORN STARCH, PROPYLENE GLYCOL MONO AND DIESTERS, SALT, MONOGLYCERIDES, PALM OIL, DICALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, ARTIFICIAL FLAVOR, YELLOWS 5 & 6
Energy: 381 kcal
Protein: 4.76 g
Total lipid (fat): 2.38 g
Fatty acids, total saturated: 1.19 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 88.1 g
Fiber, total dietary: 0 g
Total sugars: 42.86 g
Sugars, added: 42.9 g
Sodium: 762 mg
Calcium: 214 mg
Iron: 2.14 mg