CIABATTA ORGANIC TAKE & BAKE ITALIAN TABLE BREAD, CIABATTA
Serving size: 56.0 GRM
Ingredients: ORGANIC WHEAT FLOUR, WATER, SOURDOUGH CULTURE (ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR), SEA SALT, ORGANIC YEAST.
Energy: 214 kcal
Protein: 7.14 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 482 mg
Potassium: 80 mg
Calcium: 54 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg