FIG GOAT CHEESE, FIG
Serving size: 28.0 GRM
Ingredients: PASTEURIZED GOAT'S MILK, FIG SPREAD (FIGS, CANE SUGAR, CITRIC ACID, PECTIN, LACTIC ACID, ASCORBIC ACID), SEA SALT, BACTERIAL CULTURE, MICROBIAL ENZYME.
Energy: 286 kcal
Protein: 14.29 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 0 g
Total sugars: 17.86 g
Sugars, added: 7.1 g
Sodium: 339 mg
Potassium: 0 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg