FRENCH TAKE & BAKE BAGUETTE, FRENCH
Serving size: 56.0 GRM
Ingredients: WHEAT FLOUR, WATER SOURDOUGH CULTURE (WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR), WHOLE WHEAT FLOUR, SEA SALT, YEAST, MALTED BARLEY FLOUR.
Energy: 232 kcal
Protein: 7.14 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 482 mg
Potassium: 91 mg
Calcium: 73 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg