22X COOKIES
Serving size: 28.0 G
Ingredients: POTATO STARCH, TAPIOCA STARCH, PALM SHORTENING, SUGAR, WHOLE EGGS, BLANCHED ALMONDS, SODIUM BICARBONATE, MONOCALCIUM, PHOSPHATE, SALT, VANILLIN (ARTIFICIAL FLAVOR), CARRAGEENAN GUM, XANTHAN GUM, AMMONIUM BICARBONATE, SUCRALOSE.
Energy: 429 kcal
Protein: 0 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 0 g
Total sugars: 28.57 g
Sugars, added: 28.6 g
Sodium: 125 mg
Potassium: 14 mg
Calcium: 64 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU