VANILLA CUPCAKES, VANILLA
Serving size: 71.0 GRM
Ingredients: SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, CORN SYRUP, CORN STARCH, FOOD STARCH-MODIFIED, RICE FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), MONO-AND DIGLYCERIDES, EGGS, SALT, NONFAT MILK, EGG WHITES, POLYSORBATE 60, WHEY, TAPIOCA STARCH, GUAR GUM, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, PALM KERNEL OIL, CARRAGEENAN, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, POTASSIUM SORBATE (PRESERVATIVE), MILK PROTEIN CONCENTRATE, XANTHAN GUM, SOY PROTEIN ISOLATE, RED BEET CONCENTRATE (COLOR), SODIUM STEAROYL LACTYLATE, SOY LECITHIN, RED 40, RED 3, BLUE 1, YELLOW 6.
Energy: 408 kcal
Protein: 1.41 g
Total lipid (fat): 16.9 g
Fatty acids, total saturated: 6.34 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 61.97 g
Fiber, total dietary: 0 g
Total sugars: 46.48 g
Sugars, added: 45.1 g
Sodium: 338 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0.7 mg
Vitamin D (D2 + D3): 0 mcg