FRENCH SABLS SHORTBREAD COOKIES
Serving size: 30.0 GRM
Ingredients: WHEAT FLOUR, BUTTERFAT (COLORING BETA-CAROTENE), SUGAR, EGGS, EGG YOLKS, RAISING AGENTS (SODIUM HYDROGEN CARBONATE, TARTARIC ACID, AMMONIUM HYDROGEN CARBONATE), SALT, SKIM MILK
Energy: 500 kcal
Protein: 6.67 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 15 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 23.33 g
Sodium: 400 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 120 mcg
Vitamin C (total ascorbic acid): 0 mg