THE MAX CHEESE QUESADILLA PIZZA, 5 OZ
Serving size: 141.0 GRM
Ingredients: CHEESE (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, MAY CONTAIN NATAMYCIN AS A NATURAL MOLD INHIBITOR], CHEDDAR CHEESE SUBSTITUTE [WATER, CORN OIL AND/OR SOY OIL, CASEIN {MILK PROTEIN}, MODIFIED POTATO STARCH, WHEY, NONFAT DRY MILK, NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SALT, LACTIC ACID, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, TRICALCIUM PHOSPHATE, SORBIC ACID {AS A PRESERVATIVE}, XANTHAN GUM, VITAMIN AND MINERAL SUPPLEMENT {MAGNESIUM OXIDE, DICALCIUM PHOSPHATE, ZINC OXIDE, IRON, RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN (VITAMIN B12), NIACINAMIDE (VITAMIN B3), THIAMINE MONONITRATE (VITAMIN B1), VITAMIN A PALMITATE}, ANNATTO AND PAPRIKA {COLOR}], MOZZARELLA CHEESE SUBSTITUTE [WATER, CORN OIL AND/OR SOY OIL, CASEIN {MILK PROTEIN}, MODIFIED POTATO STARCH, WHEY, NONFAT DRY MILK, NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE, SALT, LACTIC ACID, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, TRICALCIUM PHOSPHATE, SORBIC ACID {AS A PRESERVATIVE}, XANTHAN GUM, VITAMIN AND MINERAL SUPPLEMENT {MAGNESIUM OXIDE, DICALCIUM PHOSPHATE, ZINC OXIDE, IRON, RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CYANOCOBALAMIN (VITAMIN B12), NIACINAMIDE (VITAMIN B3), THIAMINE MONONITRATE (VITAMIN B1), VITAMIN A PALMITATE}]), DOUGH (ENRICHED WHEAT FLOUR [{WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], WATER, SOYBEAN OIL, LESS THAN 2% OF: BAKING POWDER {SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE}, SALT, DEXTROSE, DOUGH CONDITIONER {WHEAT FLOUR, SALT, SOY OIL, L. CYSTEINE, ASCORBIC ACID, ENZYME}, VITAL WHEAT GLUTEN, DEFATTED SOY FLOUR), SAUCE (WATER, TOMATO PASTE [NOT LESS THAN 28% NTSS], SALSA SEASONING [SALT, SUGAR, DEHYDRATED ONION, DEHYDRATED JALAPENO, CITRIC ACID, DEHYDRATED GARLIC, XANTHAN GUM, DEHYDRATED CILANTRO, SPICE, POTASSIUM SORBATE {FOR FRESHNESS}], APPLE CIDER VINEGAR), SOY LECITHIN. CONTAINS: MILK, SOY, WHEAT
Energy: 234 kcal
Protein: 11.35 g
Total lipid (fat): 10.64 g
Fatty acids, total saturated: 3.19 g
Fatty acids, total monounsaturated: 2.48 g
Fatty acids, total polyunsaturated: 4.26 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 23.4 g
Fiber, total dietary: 0.7 g
Total sugars: 2.84 g
Sodium: 518 mg
Potassium: 220 mg
Calcium: 305 mg
Iron: 1.77 mg
Vitamin A, RAE: 38 mcg
Vitamin C (total ascorbic acid): 0.9 mg
Vitamin D (D2 + D3): 0 mcg