PORK LOIN BACK RIB & SEASONING COOK IN BAG
Serving size: 112.0 GRM
Ingredients: BASTED NTE 16% ADDED SOLUTION* OF WATER, POTASSIUM CHLORIDE, VINEGAR, NATURAL FLAVOR. ** SEASONING INGREDIENTS: SUGAR AND HONEY BLEND POWDER (CANE SUGAR, HONEY), MALTODEXTRIN, TOMATO POWDER, SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, CARAMEL COLOR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR AND FOOD STARCH-MODIFIED), BLACK PEPPER, CHILI PEPPER, RED PEPPER, CORIANDER, SUCRALOSE, NATURAL HICKORY SMOKE FLAVOR.
Energy: 205 kcal
Protein: 14.29 g
Total lipid (fat): 15.18 g
Fatty acids, total saturated: 6.25 g
Cholesterol: 58 mg
Carbohydrate, by difference: 2.68 g
Total sugars: 1.79 g
Sodium: 295 mg
Calcium: 18 mg
Vitamin C (total ascorbic acid): 1.1 mg