HONEY WHEAT BREAD, HONEY WHEAT
Serving size: 47.0 GRM
Ingredients: WATER, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WHOLE GRAIN WHEAT FLOUR, WHEAT GLUTEN, RESISTANT WHEAT STARCH, OAT FIBER, YEAST, HONEY, POLYDEXTROSE (DIETARY FIBER), WHEAT PROTEIN ISOLATE, SALT, GUAR GUM, VINEGAR, CALCIUM PROPIONATE (A PERSERVATIVE), SOYBEAN OIL, SODIUM STEAROYL LACTYLATE, POTASSIUM CHLORIDE, MONOGLYCERIDES, WHEAT STARCH, CALCIUM SULFATE, CALCIUM PHOSPHATE, ASCORBIC ACID, NATAMYCIN (A PRESERVATIVE), CITRIC ACID, SESAME.
Energy: 170 kcal
Protein: 10.64 g
Total lipid (fat): 1.06 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.68 g
Fiber, total dietary: 17 g
Fiber, soluble: 0 g
Fiber, insoluble: 15 g
Total sugars: 4.26 g
Sugars, added: 2.1 g
Sodium: 426 mg
Potassium: 191 mg
Calcium: 96 mg
Iron: 2.13 mg
Thiamin: 0 mg
Riboflavin: 0.21 mg
Niacin: 2.13 mg
Folate, total: 43 mcg
Folic acid: 30 mcg
Vitamin D (D2 + D3): 0 mcg