CHEESE ENCHILADAS 120/2.50 OZ. BULK
Serving size: 70.88 GRM
Ingredients: INGREDIENTS: FILLING: CHEDDAR CHEESE ((CULTURED PASTEURIZED MILK OR PASTEURIZED MILK AND CULTURES), SALT, ENZYMES, AND ANNATTO ( IF COLORED)), WATER, MODIFIED FOOD STARCH (REFINED FROM CORN), TOMATOES: (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: TOMATO JUICE, WATER, SALT, CALCIUM CHLORIDE AND CITRIC ACID), MINCED ONION, CHILI PEPPER AND SALT. CORN TORTILLA: ENRICHED GROUND CORN FLOUR (CORN FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CALCIUM STEARATE, AND SILICON DIOXIDE TO RETARD CAKING), LIME-WATER, SODIUM PROPIONATE, CELLULOSE GUM, FUMARIC ACID AND SORBIC ACID ADDED TO PRESERVE FRESHNESS.
Energy: 175 kcal
Protein: 7.29 g
Total lipid (fat): 9.23 g
Fatty acids, total saturated: 4.88 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 15.59 g
Fiber, total dietary: 1.8 g
Total sugars: 0.54 g
Sugars, added: 0 g
Sodium: 200 mg
Potassium: 109 mg
Calcium: 220 mg
Iron: 1.96 mg
Vitamin A, RAE: 418 mcg
Vitamin C (total ascorbic acid): 1.3 mg
Vitamin D (D2 + D3): 0 mcg
Ash: 1.38 g