51% WHOLE GRAIN CRUST SUFFED WITH A BLEND OF MOZZARELLA AND CHEDDAR CHEESES.
Serving size: 63.0 GRM
Ingredients: REDUCED FAT CHEDDAR CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, MODIFIED FOOD STARCH*, FLAVORS*, ANNATTO, VITAMIN A PALMITATE, ENZYMES). *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, CONTAINS LESS THAN 2% OF: DEXTROSE, SOYBEAN OIL, BAKING POWDER (SODIUM BICARBONATE, CORNSTARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), YEAST BLEND (YEAST, SORBITAN MONOSTEARATE, MAY CONTAIN ASCORBIC ACID), VITAL WHEAT GLUTEN, MODIFIED CORN STARCH, SALT, GUAR GUM, POTASSIUM CHLORIDE, TURMERIC, PAPRIKA ANNATTO BLEND (NATURAL EXTRACTIVES OF ANNATTO SEEDS AND PAPRIKA WITH MONO-, DI-, AND TRIGLYCERIDES, SOYBEAN AND/OR CANOLA OIL, OTHER NATURAL FLAVORS, TOCOPHEROL AND POTASSIUM HYDROXIDE), SOY FLOUR, NATURAL FLAVOR, SOY LECITHIN. CONTAINS: MILK, SOY AND WHEAT.
Energy: 254 kcal
Protein: 14.29 g
Total lipid (fat): 9.52 g
Fatty acids, total saturated: 5.56 g
Fatty acids, total monounsaturated: 1.59 g
Fatty acids, total polyunsaturated: 1.59 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 30.16 g
Fiber, total dietary: 3.2 g
Total sugars: 3.17 g
Sugars, added: 1.6 g
Sodium: 492 mg
Potassium: 159 mg
Calcium: 317 mg
Iron: 1.59 mg
Vitamin A: 0 mcg
Vitamin D (D2 + D3): 0 mcg