CRUMBLED BLUE CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, PENICILLIUM ROQUEFORTII, NATAMYCIN (TO PROTECT FLAVOR).
Energy: 393 kcal
Protein: 21.43 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 21.43 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1071 mg
Potassium: 71 mg
Calcium: 464 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU