ST. LOUIS STYLE PORK RIBS, 2.25-2.5, FROZEN
Serving size: 112.0 GRM
Ingredients: PORK
Energy: 295 kcal
Protein: 16.07 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 8.04 g
Fatty acids, total trans: 0 g
Cholesterol: 85 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 85 mg
Calcium: 18 mg
Iron: 0.96 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg