MISO GINGER & WASABI DRESSING MARINADE DIP
Serving size: 15.0 G
Ingredients: KOJI MISO, ""FERMENTED SOYBEAN PASTE"" (CERTIFIED ORGANIC & NON GMO), GINGER, PURE WASABI, RICE VINEGAR (CERTIFIED NON GMO), TOASTED SESAME SEEDS, ONIONS.
Energy: 133 kcal
Protein: 0 g
Total lipid (fat): 6.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 667 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg