JAMAICAN BEEF PATTY
Serving size: 156.0 GRM
Ingredients: INGREDIENTS:CRUST: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, MALTED BARLEY AND FOLIC ACID), WATER, CANOLA OIL SUGAR. CONTAINS LESS THAN 2% OF: YEAST, SALT. FILLING: SOY CRUMBLE (WATER, WHEAT GLUTEN, SOY FLOUR, SOY PROTEIN CONCENTRATE, CORN OIL. CONTAINS 2% OR LESS OF YEAST EXTRACT,SPICES, SALT, COOKED ONION AND CARROT JUICE CONCENTRATE, DEXTROSE, NATURAL FLAVORS, SUGAR, PAPRIKA [COLOR], GARLIC POWDER, GLUTAMIC ACID, ONION POWDER, SOY SAUCE [WATER, SOYBEANS, SALT]), WATER, RICE FLOUR, TUMERIC, RED PEPPER, THYME, ALLSPICE, ONION POWDER. CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH.
Energy: 173 kcal
Protein: 12.18 g
Total lipid (fat): 2.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25.64 g
Fiber, total dietary: 3.2 g
Total sugars: 1.92 g
Sugars, added: 1.9 g
Sodium: 308 mg
Potassium: 135 mg
Calcium: 38 mg
Iron: 1.73 mg
Vitamin D (D2 + D3): 0 IU