PLANT-BASED PROTEIN 10 G COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP
Serving size: 50.0 GRM
Ingredients: GLUTEN-FREE FLOUR BLEND (HEMP HEART FLOUR, CASSAVA FLOUR, POTATO STARCH), ALLULOSE, PEA PROTEIN, SUNFLOWER OIL, CHOCOLATE CHIPS (CANE SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, VANILLA POWDER), TAPIOCA FIBER SYRUP, CANE SYRUP, NATURAL FLAVORS, VANILLA EXTRACT, BAKING SODA, PSYLLIUM HUSK POWDER, SALT, SUNFLOWER LECITHIN, MONK FRUIT EXTRACT.
Energy: 380 kcal
Protein: 20 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 36 g
Fiber, total dietary: 8 g
Total sugars: 8 g
Sugars, added: 6 g
Sodium: 360 mg
Potassium: 198 mg
Calcium: 60 mg
Iron: 6 mg
Vitamin D (D2 + D3): 0 mcg