BLACK OUT SLICE OF CAKE, BLACK OUT
Serving size: 85.0 G
Ingredients: CHOCOLATE CAKE (SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, PALM OIL, FOOD STARCH-MODIFIED, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE], EGG YOLK WITH SODIUM SILICOALUMINATE, MODIFIED TAPIOCA STARCH, CAROB POWDER, DEXTROSE, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE, XANTHANGUM, POLYSORBATE 60, MONO AND DIGLYCERIDES, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, RED 40, SOY FLOUR, CARAMEL COLOR, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEY.), WATER, EGGS, SOYBEAN OIL, SUGAR, FUDGE (NATURAL & DUTCH PROCESS COCOAS, FULLY AND NON-HYDROGENATED VEGETABLE OIL, CORN SYRUP SOLIDS, LECITHIN, NATURAL & ARTIFICIAL FLAVOR, CHOCOLATE LIQUOR, SALT), MODIFIED FOOD STARCH, MARGARINE (PALM OIL, SOYBEAN OIL, CULTURED SKIM MILK, SKIM MILK, SALT, MONO-DIGLYCERIDES, SOY LECITHIN, VITAMIN A, PALMITATE, COLORED WITH BETA CAROTENE [SOURCE OF VITAMIN A], NATURAL AND ARTIFICIAL FLAVOR), NATURAL & ARTIFICIAL FLAVORS
Energy: 400 kcal
Protein: 4.71 g
Total lipid (fat): 22.35 g
Fatty acids, total saturated: 5.29 g
Fatty acids, total monounsaturated: 14.12 g
Fatty acids, total polyunsaturated: 16.47 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 47.06 g
Sodium: 412 mg