BEEF & CHEESE MINI TACOS
Serving size: 80.0 G
Ingredients: TORTILLA (CORN FLOUR [GROUND CORN, TRACE OF LIME], WATER, CONTAINS 2% OR LESS OF: SALT, MODIFIED FOOD STARCH), FILLING (BEEF, SEASONED BEEF [COOKED BEEF, BEEF BROTH, SALT], WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO], CEREAL [CORN, WHEAT, RYE, OATS, AND RICE FLOUR], TOMATO PASTE, BLEACHED WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], CORN STARCH, CONTAINS 2% OR LESS OF: ENZYMES MODIFIED CHEDDAR CHEESE FLAVOR [MILK, WHEY, CORN SYRUP, SUGAR, SALT, CHEESE CULTURE, SODIUM PHOSPHATE, ENZYMES], JALAPENOS [JALAPENO PEPPERS, SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE], HYDROLYZED VEGETABLE PROTEIN [HYDROLYZED CORN GLUTEN, SOY PROTEIN AND WHEAT GLUTEN, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL], FLAVORINGS, TEXTURED WHEAT PROTEIN [WHEAT GLUTEN, WHEAT STARCH, CARAMEL COLOR, PHOSPHATE, MIXED TOCOPHEROLS], VINEGAR, SOY LECITHIN, SALT, CHILI POWDER [CHILI PEPPER, SALT, SPICES, GARLIC POWDER], DISODIUM INOSINATE & DISODIUM GUANYLATE), SOYBEAN OIL.
Energy: 250 kcal
Protein: 10 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 3.75 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 32.5 g
Fiber, total dietary: 2.5 g
Total sugars: 1.25 g
Sodium: 675 mg
Calcium: 100 mg
Iron: 1.35 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.5 mg