VEGETABLE DAIRY FREE POT PIE, VEGETABLE
Serving size: 213.0 G
Ingredients: FILTERED WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC PALM OIL, ORGANIC POTATOES, ORGANIC CARROTS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC ONIONS, ORGANIC PEAS, ORGANIC SWEET RICE FLOUR, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SEA SALT, ORGANIC AGAVE SYRUP, SPICES, BLACK PEPPER, YEAST EXTRACT, TURMERIC.
Energy: 221 kcal
Protein: 5.16 g
Total lipid (fat): 12.21 g
Fatty acids, total saturated: 4.23 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 23 g
Fiber, total dietary: 2.8 g
Total sugars: 1.41 g
Sodium: 319 mg
Potassium: 160 mg
Calcium: 23 mg
Iron: 1.13 mg
Vitamin D (D2 + D3): 0 IU