CUT ASPARAGUS SPEARS
Serving size: 117.0 G
Ingredients: ASPARAGUS, WATER, SALT.
Energy: 17 kcal
Protein: 1.71 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 2.56 g
Fiber, total dietary: 0.9 g
Total sugars: 1.71 g
Sodium: 368 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.71 mg
Vitamin D (D2 + D3): 0 IU