TEXAS TOAST ENRICHED BREAD, TEXAS TOAST
Serving size: 39.0 GRM
Ingredients: ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, WHEAT GLUTEN, SOYBEAN OIL, SALT, HONEY, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, SODIUM STEAROYL LACTYLATE, YELLOW CORN FLOUR, MONOGLYCERIDES, SPICE OILS (TURMERIC AND ANNATTO FOR COLOR), WHEAT STARCH, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID.
Energy: 282 kcal
Protein: 7.69 g
Total lipid (fat): 3.85 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.72 g
Fiber, total dietary: 2.6 g
Fiber, soluble: 0 g
Fiber, insoluble: 3 g
Total sugars: 5.13 g
Sugars, added: 5.1 g
Sodium: 462 mg
Potassium: 77 mg
Calcium: 77 mg
Iron: 2.56 mg
Thiamin: 1 mg
Riboflavin: 0.26 mg
Niacin: 5.13 mg
Folate, total: 122 mcg
Folic acid: 100 mcg
Vitamin D (D2 + D3): 0 mcg