BLUEBERRY DONUT HOLES, BLUEBERRY
Serving size: 62.0 GRM
Ingredients: BLUEBERRY CAKE BASE (ENRICHED WHEAT FLOUR FOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, GLUCONO DELTA-LACTONE], CONTAINS 2% OR LESS OF: BLUE 1, BLUEBERRY SOLIDS BLUEBERRY, MALTODEXTRIN, CORNSTARCH, SUGAR, SUNFLOWER LETHIN, NATURAL FLAVOR], CANOLA OIL, CELLULC E GUM, CITRIC ACID EGG YOLKS, ENZYMES, GUAR GUM, MONO- AND DIGLYCERIDES, TURAL AND ARTIFICIAL FLAVOR, NOR AT MILK, ROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40, SALT, SODIUM STEAROYL ACETYLATE, SOY LECITHIN, WHEAT FLOUR, WHEAT STARCH, WHEY), WATER, GLAZE (SUGAR, WATER, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CELLULOSE GUM, PROPYLENE GLYCOL, ETHYL ALCOHOL, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, PROYLERE GLYCOL ALGINATE, GUAR GUM, MONO AND DIGLYCERIDES, CITRIC ACID, PRESERVATIVE [SODIUM BENZOATE]), PALM OIL AND IS FRACTION.
Energy: 419 kcal
Protein: 3.23 g
Total lipid (fat): 20.97 g
Fatty acids, total saturated: 11.29 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 51.61 g
Fiber, total dietary: 1.6 g
Total sugars: 29.03 g
Sugars, added: 29 g
Potassium: 81 mg
Calcium: 16 mg
Iron: 1.29 mg
Vitamin D (D2 + D3): 0 mcg