GLUTEN-FREE CLASSIC WHITE WITH TAPIOCA BREAD
Serving size: 38.0 GRM
Ingredients: FILTERED WATER, CORN STARCH, TAPIOCA STARCH, RICE FLOUR, PALM FRUIT OIL, SAFFLOWER OIL, TAPIOCA SYRUP, BAMBOO FIBER, INVERT SUGAR, PEAR JUICE CONCENTRATE, METHYLCELLULOSE, YEAST, SALT, APPLE SAUCE (APPLES, WATER), GUAR GUM, XANTHAN GUM, CITRUS FIBER, GLUCONO DELTA LACTONE (ANTIOXIDANT)
Energy: 289 kcal
Protein: 2.63 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 3.95 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 39.47 g
Fiber, total dietary: 5.3 g
Total sugars: 7.89 g
Sugars, added: 2.6 g
Sodium: 355 mg
Potassium: 53 mg
Calcium: 18 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg