BRIE CHEESE & BALSAMIC GLAZE WOOD-FIRED CRUST FLATBREAD WITH AN ITALIAN CHEESE SAUCE ON A HAND-STRETCHED CRUST, BRIE CHEESE & BALSAMIC GLAZE
Serving size: 113.0 GRM
Ingredients: DOUGH (SOFT WHEAT FLOUR, WATER, OLIVE OIL, SALT, YEAST), TOPPING (BRIE CHEESE [PASTEURIZED COW'S MILK, STARTER CULTURE, RENNET, PENICILLIUM CANDIDUM, SALT], CHEESE SAUCE [WATER, POWDERED DAIRY CREAMER {WHEY PROTEIN, POWDERED WHOLE MILK, MODIFIED CORN STARCH, COCONUT OIL, SALT}, GRANA PADANO CHEESE {COW'S MILK SALT, RENNET, LYSOZYME FROM EGG WHITE}, PECORINO ROMANO CHEESE {SHEEP'S MILK, SALT, RENNET}, SALT, PEPPER], BALSAMIC GLAZE [BALSAMIC VINEGAR OF MODENA PGI* 70% {WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR}, GLUCOSE SYRUP, SUGAR, MODIFIED CORN STARCH, XANTHAN GUM], GRANA PADANO CHEESE [COW'S MILK, SALT, RENNET, LYSOZYME FROM EGG WHITE]).
Energy: 292 kcal
Protein: 10.62 g
Total lipid (fat): 13.27 g
Fatty acids, total saturated: 8.85 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 33.63 g
Fiber, total dietary: 2.7 g
Total sugars: 9.73 g
Sodium: 558 mg
Calcium: 35 mg
Iron: 0.8 mg
Vitamin A: 16 mcg
Vitamin C (total ascorbic acid): 0 mg