CHOCOLATE CAKE, CHOCOLATE
Serving size: 50.0 GRM
Ingredients: EGG WHITES, SUGAR, TOBLERONE MILK CHOCOLATE (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, HONEY, MILK FAT, ALMONDS, EMULSIFIER (SOYA LECITHIN), EGG WHITES, ARTIFICIAL FLAVORING), CREAM, WATER, VEGETABLE FAT (PALM, SHEA), EGG YOLKS, ALMONDS, SUNFLOWER KERNELS, VEGETABLE OIL (RAPESEED), WHOLE MILK POWDER, COCOA BUTTER, SWEET APRICOT KERNELS, BUTTERMILK POWDER, COCOA MASS, GLUCOSE SYRUP, FAT-REDUCED COCOA POWDER, SKIMMED MILK POWDER, LACTOSE (MILK), STABILISERS (SORBITOL, CARBOXY METHYL CELLULOSE), EMULSIFIERS (SOYA LECITHIN, LACTIC ACID ESTERS OF MONO- AND DIGLYCERIDES, MONO- AND DIGLYCERIDES OF FATTY ACIDS), SALT, MILK PROTEIN, ARTIFICIAL FLAVORING.
Energy: 440 kcal
Protein: 10 g
Total lipid (fat): 28 g
Fatty acids, total saturated: 12 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 38 g
Fiber, total dietary: 2 g
Total sugars: 38 g
Sugars, added: 32 g
Sodium: 100 mg
Potassium: 560 mg
Calcium: 110 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 mcg