CARROT PUREE
Serving size: 123.0 G
Ingredients: CARROTS, CANOLA OIL, BUTTER (CREAM, NATURAL FLAVOR), GINGER, SEA SALT, CULTURED CELERY, WHITE PEPPER.
Energy: 106 kcal
Protein: 0.81 g
Total lipid (fat): 7.32 g
Fatty acids, total saturated: 2.44 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 8.94 g
Fiber, total dietary: 2.4 g
Total sugars: 4.07 g
Sodium: 317 mg
Potassium: 228 mg
Calcium: 33 mg
Iron: 0 mg
Vitamin C (total ascorbic acid): 3.9 mg
Vitamin D (D2 + D3): 0 IU