BUFFALO BLUE CHEESE
Serving size: 28.0 GRM
Ingredients: NY CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHEY, WING SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, WATER, CANOLA OIL, NATURAL BUTTER FLAVOR, XANTHAN GUM, CITRIC ACID (TO PROTECT FRESHNESS), GRANULATED GARLIC), ALMONDS, MILK FAT, CHICKEN BOUILLION (SALT, SUGAR AND DEXTROSE, HYDROLYZED CORN PROTEIN, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, SALT, SUGAR, WHEY, LACTIC ACID), CHICKEN FAT, DISODIUM INOSINATE AND GUANYLATE, CHICKEN POWDER, CARAMEL COLOR, PARSLEY, TURMERIC, ONION, CELERY, GARLIC), DRIED BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SALT, MONOSODIUM GLUTAMATE, MODIFIED FOOD STARCH, DRIED ONION, SPICES, DRIED GARLIC, ARTIFICIAL FLAVOR, LESS THAN 2% OF NATURAL FLAVOR (SOY), CALCIUM STEARATE, GUAR GUM), GUAR GUM, POTASSIUM SORBATE (TO RETARD MOLD), DISODIUM PHOSPHATE, CAYENNE PEPPER
Energy: 321 kcal
Protein: 17.86 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 10.71 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 1393 mg
Potassium: 250 mg
Calcium: 357 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg