ENCHILADA SAUCE, MILD
Serving size: 73.0 GRM
Ingredients: WATER, WHEAT FLOUR, RED ENCHILADA SEASONING (SPICES, PAPRIKA, SALT, GARLIC, CITRIC ACID), SOYBEAN OIL, VINEGAR, SALT.
Energy: 48 kcal
Protein: 1.37 g
Total lipid (fat): 1.37 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.85 g
Fiber, total dietary: 1.4 g
Total sugars: 1.37 g
Sodium: 534 mg
Calcium: 0 mg
Iron: 0.99 mg
Vitamin A: 99 mcg
Vitamin C (total ascorbic acid): 0 mg