BLACK PEPPER PATE, BLACK PEPPER
Serving size: 56.0 G
Ingredients: PORK, PORK LIVER, WATER, EGGS, BURGUNDY WINE, ONIONS, NONFAT DRY MILK, SALT, BLACK PEPPER, GRANULATED GARLIC, SPICES (NUTMEG, CORIANDER, CARAWAY, ALLSPICE). ASPIC: WATER, GELATIN, VINEGAR, BRANDY, SALT, CARRAGEENAN.
Energy: 250 kcal
Protein: 12.5 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 179 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 625 mg
Potassium: 125 mg
Calcium: 36 mg
Iron: 8.04 mg
Vitamin D (D2 + D3): 0 IU