PESTOMATO BASIL-HAZELNUT PESTO, MOZZARELLA CHEESE, AND ROMA TOMATOES ON A HAND-TOSSED CRUST PIZZA, PESTOMATO
Serving size: 145.0 G
Ingredients: PIZZA CRUST (CAIRNSPRING MILLS WHEAT FLOUR, WATER, SEMOLINA, OLIVE OIL, SEA SALT, SUGAR*, YEAST), TOMATOES, FERNDALE FARMSTEAD MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CULTURES, ENZYMES), BASIL HAZELNUT PESTO (EXTRA VIRGIN OLIVE OIL, BASIL*, PARMESAN (MILK, CHEESE CULTURES, SALT, ENZYMES), HOLMQUIST HAZELNUTS, ROASTED GARLIC (GARLIC, EXTRA VIRGIN OLIVE OIL), SALT, SPICE).
Energy: 283 kcal
Protein: 11.03 g
Total lipid (fat): 15.17 g
Fatty acids, total saturated: 4.83 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Fiber, total dietary: 1.4 g
Total sugars: 1.38 g
Sodium: 310 mg
Potassium: 152 mg
Calcium: 166 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 6 IU