CHEESY TATER PUFFS
Serving size: 84.0 G
Ingredients: POTATOES WHEAT FLOUR, PASTEURIZED PROCESSED CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MIKTAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, COLOR [ANNATTO, PAPRIKA]), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING. CANOLA, PALM, SOYBEAN, SUNFLOWER), MOZZARELA CHEESE (PASTEURIZED MILK, NON-FAT MILK, CULTURES, SALT, ENZYMES), ENRICHED WHEAT FLOUR FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SALT, MODIFIED POTATO STARCH, SUGAR, NATURAL CHEESE FLAVOR, DEXTRIN, DEHYDRATED POTATO, YEAST, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION).
Energy: 220 kcal
Protein: 5.95 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 2.4 g
Total sugars: 2.38 g
Sugars, added: 1.2 g
Sodium: 464 mg
Potassium: 190 mg
Calcium: 95 mg
Iron: 0.57 mg
Vitamin D (D2 + D3): 0 IU