TOFU YU, SPICY CHINESE SALAD
Serving size: 453.0 G
Ingredients: ORGANIC MUNG BEAN NOODLE (ORGANIC MUNG BEANS, FILTERED WATER, CORN STARCH), ORGANIC CABBAGE, ORGANIC MUNG BEAN SPROUTS, TOFU (ORGANIC SOY BEANS, FILTERED WATER, MAGNESIUM CHLORIDE), ORGANIC CUCUMBER, ORGANIC CARROT, SAUCE (ORGANIC GARLIC, ORGANIC APPLE VINEGAR, ORGANIC CHILI OIL, ORGANIC WASABI, SEA SALT)
Energy: 49 kcal
Protein: 1.77 g
Total lipid (fat): 0.66 g
Fatty acids, total saturated: 0.11 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.27 g
Fiber, total dietary: 0.4 g
Total sugars: 0.66 g
Sodium: 11 mg
Calcium: 55 mg
Iron: 0.6 mg
Vitamin A: 552 IU
Vitamin C (total ascorbic acid): 6.6 mg