FOUR CHEESE HAND-TOSSED STYLE CRUST PIZZA, MOZZARELLA; FONTINA; PARMESAN;PECORINO ROMANO
Serving size: 130.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, FONTINA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CONCENTRATED CRUSHED TOMATOES, PARMESAN AND PECORINO ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PECORINO ROMANO CHEESE [PASTEURIZED SHEEP MILK, STARTER CULTURES, SALT, ENZYMES], SALT), 2% OR LESS OF CANOLA OIL, EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, YEAST, SPICES, MALTED BARLEY FLOUR, GARLIC PUREE (GARLIC, VINEGAR)
Energy: 254 kcal
Protein: 10.77 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 3.85 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 30 g
Fiber, total dietary: 1.5 g
Total sugars: 2.31 g
Sugars, added: 0.8 g
Sodium: 554 mg
Potassium: 100 mg
Calcium: 162 mg
Iron: 2.15 mg
Vitamin D (D2 + D3): 0 mcg