NEW ENGLAND STYLE CLAM CHOWDER TRADITIONAL SOUP, NEW ENGLAND STYLE CLAM CHOWDER
Serving size: 245.0 G
Ingredients: CLAM BROTH, POTATOES, COOKED CLAMS AND CLAM BROTH, SOYBEAN OIL, CELERY, CONTAINS LESS THAN 2% OF CORN STARCH, MODIFIED CORN STARCH, DEHYDRATED ONIONS, WHEY POWDER, SALT, SUGAR, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, CREAM, ONION POWDER, TITANIUM DIOXIDE [COLOR], BUTTER, YEAST EXTRACT, MALTODEXTRIN, MILK SOLIDS, DISODIUM PHOSPHATE, DEHYDRATED PARSLEY, SPICE, CORN SYRUP SOLIDS, SHRIMP POWDER, NATURAL FLAVOR, CITRIC ACID, NATURAL EXTRACT OF TUMERIC.
Energy: 69 kcal
Protein: 1.63 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 0.61 g
Fatty acids, total monounsaturated: 0.61 g
Fatty acids, total polyunsaturated: 1.63 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 9.39 g
Fiber, total dietary: 0.4 g
Total sugars: 0.82 g
Sugars, added: 0.4 g
Sodium: 233 mg
Potassium: 269 mg
Calcium: 12 mg
Iron: 0.24 mg
Vitamin D (D2 + D3): 67 IU