BACON CHEESE BREAD
Serving size: 57.0 G
Ingredients: ENRICHED WHEAT FLOUR*, WATER, CHEDDAR CHEESE (PASTEURIZED CULTURED WHOLE MILK, SALT, ENZYMES, COLORED WITH ANNATTO), EGGS, BACON (CURED WITH WATER, SALT, SODIUM NITRATE MAY CONTAIN SUGAR, DEXTROSE, BROWN SUGAR, SMOKE FLAVORING POTASSIUM CHLORIDE, SEASONING (FLAVORING, MAY CONTAIN SALT, DEXTROSE OR CORN SYRUP), FLAVORING) PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), YEAST, SEA SALT, OLIVE OIL, SOY LECITHIN &NUTRITION ADDED NIACIN, REDUCED IRON, THIAMIN MONINITRATE, RIBOFLAVIN, FOLIC ACID
Energy: 281 kcal
Protein: 14.04 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 29.82 g
Fiber, total dietary: 1.8 g
Total sugars: 1.75 g
Sodium: 632 mg
Calcium: 175 mg
Iron: 1.89 mg
Vitamin A: 351 IU
Vitamin C (total ascorbic acid): 2.1 mg