SEA SALT VEGGIE STIX, SEA SALT
Serving size: 28.3 G
Ingredients: POTATO STARCH, DEHYDRATED POTATO, EXPELLER PRESSED SUNFLOWER OIL OR SAFFLOWER OIL, RICE FLOUR, SALT, DEHYDRATED GARLIC, DEHYDRATED TOMATO, POTASSIUM CHLORIDE, PAPRIKA EXTRACT (FOR COLOR), DEHYDRATED SPINACH, DEHYDRATED PARSLEY, DEHYDRATED GREEN PEPPER, DEHYDRATED OREGANO, TURMERIC (FOR COLOR), RADISH EXTRACT (FOR COLOR), CARROT EXTRACT (FOR COLOR), ASCORBIC ACID (VITAMIN C), DEHYDRATED BEET, ALPHA-TOCOPHEROL ACETATE (VITAMIN E), VITAMIN A PALMITATE, DEHYDRATED CARROT, DEHYDRATED BROCCOLI, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN MONONITRATE (VITAMIN B1), PHYTONADIONE (VITAMIN K), SEA SALT.
Energy: 459 kcal
Protein: 3.53 g
Total lipid (fat): 21.2 g
Fatty acids, total saturated: 1.77 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 63.6 g
Fiber, total dietary: 3.5 g
Total sugars: 0 g
Sodium: 1060 mg
Potassium: 671 mg
Calcium: 0 mg
Iron: 1.06 mg
Vitamin A: 32509 IU
Thiamin: 1 mg
Vitamin B-6: 1.06 mg
Vitamin C (total ascorbic acid): 81.3 mg
Vitamin D (D2 + D3): 14 IU
Vitamin E (alpha-tocopherol): 8 mg
Vitamin K (phylloquinone): 84.8 mcg