RED VELVET SANDWICH COOKIES WITH CREAM CHEESE FROSTING, RED VELVET
Serving size: 29.0 GRM
Ingredients: SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, SOYBEAN AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, RED 40 LAKE, BAKING SODA, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, ADIPIC ACID, CHOCOLATE.
Energy: 483 kcal
Protein: 3.45 g
Total lipid (fat): 24.14 g
Fatty acids, total saturated: 8.62 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.41 g
Fiber, total dietary: 0 g
Total sugars: 44.83 g
Sugars, added: 44.8 g
Sodium: 207 mg
Potassium: 172 mg
Calcium: 0 mg
Iron: 2.76 mg
Vitamin D (D2 + D3): 0 mcg