ULTRA THIN PIZZA CRUST
Serving size: 47.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST, EXTRA VIRGIN OLIVE OIL, DEXTROSE, CANOLA OIL, CALCIUM PROPIONATE PRESERVATIVE, FUMARIC ACID, CELLULOSE GUM, SORBIC ACID PRESERVATIVE, MALTODEXTRIN, SALT, MINERAL OIL, SOY LECITHIN, POTASSIUM SORBATE PRESERVATIVE, CARRAGEENAN, SODIUM METABISULFITE ADDED AS A DOUGH CONDITIONER, CORN STARCH, MICROCRYSTALLINE CELLULOSE, TRICALCIUM PHOSPHATE, DICALCIUM PHOSPHATE.
Energy: 319 kcal
Protein: 10.64 g
Total lipid (fat): 6.38 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 2.13 g
Fatty acids, total polyunsaturated: 3.19 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 59.57 g
Fiber, total dietary: 2.1 g
Total sugars: 2.13 g
Sodium: 74 mg
Potassium: 128 mg
Calcium: 106 mg
Iron: 3.62 mg
Vitamin D (D2 + D3): 0 IU