HOT CHILI PEPPERS, HOT CHILI
Serving size: 30.0 GRM
Ingredients: PEPPERS, WATER, DISTILLED VINEGAR, SEA SALT, CALCIUM CHLORIDE, SODIUM METABISULFITE (ADDED AS A COLOR STABILIZER), FD&C YELLOW #5, TURMERIC.
Energy: 33 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 3.3 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 1100 mg
Potassium: 0 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg