FOUR CHEESE TOPPED WITH WHOLE MILK MOZZARELLA, ASIAGO, PARMESAN & ROMANO CHEESE CRUST PIZZA, FOUR CHEESE
Serving size: 148.0 G
Ingredients: SELF-RISING CRUST: UNBLEACHED WHEAT FLOUR, WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, YEAST, CANE SUGAR, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE). TOPPINGS: CHEESES (LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES], GRATED ASIAGO CHEESE [ASIAGO CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}], GRATED PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}], GRATED ROMANO CHEESE [ROMANO CHEESE MADE WITH COW'S MILK {PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}]), PIZZA SAUCE (WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, CANE SUGAR, GARLIC POWDER, SEA SALT, BASIL, BLACK PEPPER, RED PEPPER, ORGANIC OREGANO).
Energy: 243 kcal
Protein: 9.46 g
Total lipid (fat): 9.46 g
Fatty acids, total saturated: 3.38 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 31.08 g
Fiber, total dietary: 1.4 g
Total sugars: 2.03 g
Sugars, added: 1.4 g
Sodium: 507 mg
Potassium: 122 mg
Calcium: 196 mg
Iron: 0.68 mg
Vitamin D (D2 + D3): 0 IU