MANGO CURRY QUINOA ATLANTIC SALMON, MANGO CURRY QUINOA
Serving size: 198.0 G
Ingredients: ATLANTIC SALMON (ASTAXANTHIN ADDED FOR COLOR), MANGO, BI-COLOR QUINOA (RED QUINOA, WHITE QUINOA), WATER, MANGO PUREE (MANGO, SUGAR, CITRIC ACID, ASCORBIC ACID), PICKLED PIMENTOS (PIMENTO PEPPERS, WATER, SALT, CITRIC ACID), SCALLION, YELLOW CURRY PASTE (GARLIC, LEMONGRASS, SALT, SHALLOT, GALANGAL, RED CHILI, CORIANDER, KAFFIR LIME PEEL, CURRY POWDER, CUMIN, CINNAMON, TURMERIC, CARDAMOM, NUTMEG), COCONUT OIL, GARLIC, SALT.
Energy: 167 kcal
Protein: 14.14 g
Total lipid (fat): 10.1 g
Fatty acids, total saturated: 2.53 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 5.05 g
Fiber, total dietary: 0.5 g
Total sugars: 2.53 g
Sugars, added: 0.5 g
Sodium: 192 mg
Potassium: 273 mg
Calcium: 0 mg
Iron: 0.4 mg
Vitamin D (D2 + D3): 293 IU