SALTED CARAMEL DESSERT SPREAD & DIP, SALTED CARAMEL
Serving size: 14.0 GRM
Ingredients: INGREDIENTS: CORN SYRUP, BUTTER (CREAM, SALT), CANOLA OIL, WATER, SUGAR, NONFAT MILK, MODIFIED FOOD STARCH, KOSHER SALT, NATURAL FLAVOR, SODIUM CITRATE, CARRAGEENAN, SUNFLOWER LECITHIN, CITRIC ACID.
Energy: 500 kcal
Protein: 0 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 42.86 g
Sugars, added: 42.9 g
Sodium: 464 mg
Potassium: 150 mg
Calcium: 7 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg