EGG TWIST BREAD, EGG TWIST
Serving size: 70.0 MG
Ingredients: ENRICHED WHEAT FLOUR, WATER, WHOLE EGGS, SUGAR, YEAST, SOY OIL, SALT, DEXTROSE, VEGETABLE SHORTENING, SOY FLOUR, NATURAL & ARTIFICIAL FLAVOR
Energy: 250 kcal
Protein: 7.14 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0.86 g
Fatty acids, total monounsaturated: 1.43 g
Fatty acids, total polyunsaturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 45.71 g
Fiber, total dietary: 1.4 g
Total sugars: 7.14 g
Sodium: 400 mg
Calcium: 57 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.24 mg
Niacin: 2.86 mg
Vitamin C (total ascorbic acid): 0 mg