SLICED LOAF CAKE, BANANA NUT
Serving size: 90.0 GRM
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, BANANAS WITH ASCORBIC ACID AND CITRIC ACID, MILK, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WALNUTS, WHEY, WHEAT GLUTEN, EMULSIFIER (MONOGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, SODIUM STEAROYL LACTYLATE, CALCIUM SILICATE), WHEAT STARCH, BANANA EMULSION (ARTIFICIAL FLAVOR, WATER, PROPYLENE GLYCOL, TRAGACANTH GUM, CITRIC ACID, SODIUM BENZOATE), SALT, ACIDIC SODIUM ALUMINUM PHOSPHATE WITH ALUMINUM SULFATE, SODIUM BICARBONATE, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), CARAMEL COLOR, SOY LECITHIN, ALMOND FLOUR.
Energy: 367 kcal
Protein: 5.56 g
Total lipid (fat): 18.89 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 43.33 g
Fiber, total dietary: 1.1 g
Total sugars: 24.44 g
Sodium: 133 mg
Calcium: 67 mg
Iron: 1.6 mg
Vitamin A: 20 mcg
Vitamin C (total ascorbic acid): 2.7 mg