SEAFOOD POMODORO WITH SHRIMP, MUSSELS AND WHITE HARD CLAMS IN A TOMATO SAUCE
Serving size: 140.0 G
Ingredients: SAUCE (WATER, SQUID, TOMATO PURE, SUNFLOWER OIL, OLIVE OIL, GARLIC, WHITE WINE, TOMATO PASTE, SALT, YEAST EXTRACT, PARSLEY, CHILI PEPPER, POTASSIUM METABISULFITE [PRESERVATIVE]), MUSSELS IN SHELLS, WHITE HARD CLAMS IN SHELLS, DICED TOMATOES, SHELLED SHRIMP, SODIUM METABISULFITE (PRESERVATIVE).
Energy: 100 kcal
Protein: 6.43 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 1.07 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 2.86 g
Fiber, total dietary: 0.7 g
Total sugars: 1.43 g
Sodium: 650 mg
Potassium: 164 mg
Calcium: 664 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU