BLOOMING SPRING BROWNIES
Serving size: 58.0 GRM
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT OFLAVOR, SUGAR, DEXTROSE, WATER, COCOA. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY LECITHIN, SALT, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CARAMEL COLOR, MODIFIED CORN STARCH, BEET JUICE COLOR, NATURAL AND ARTIFICIAL FLAVORS, SOYBEAN OIL, POLYSORBATE 60, DRIED EGGS, WHEY (MILK), SOY FLOUR, DRIED EGG WHITES.
Energy: 448 kcal
Protein: 3.45 g
Total lipid (fat): 18.97 g
Fatty acids, total saturated: 8.62 g
Fatty acids, total monounsaturated: 5.17 g
Fatty acids, total polyunsaturated: 4.31 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 65.52 g
Fiber, total dietary: 1.7 g
Total sugars: 36.21 g
Sugars, added: 36.2 g
Sodium: 259 mg
Potassium: 129 mg
Calcium: 17 mg
Iron: 2.93 mg
Vitamin D (D2 + D3): 0 mcg