CHEESE OVERTOPPED THIN CRUST PIZZA, CHEESE
Serving size: 155.0 G
Ingredients: PASTEURIZED MILK, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), TOMATOES, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, CHEESE CULTURES, YEAST, SUGAR, GARLIC, NONFAT MILK, ENZYMES, CULTURED WHEY, WHEY, VINEGAR, OREGANO, GRANULATED GARLIC, SPICES, BASIL, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES).
Energy: 226 kcal
Protein: 11.61 g
Total lipid (fat): 12.26 g
Fatty acids, total saturated: 6.45 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 18.06 g
Fiber, total dietary: 1.3 g
Total sugars: 2.58 g
Sugars, added: 0.6 g
Sodium: 516 mg
Potassium: 199 mg
Calcium: 307 mg
Iron: 0.65 mg
Vitamin D (D2 + D3): 0 IU