CHICKEN, BEEF AND PORK POTTED MEAT, CHICKEN, BEEF AND PORK
Serving size: 85.0 GRM
Ingredients: MECHANICALLY SEPARATED CHICKEN, BEEF TRIPE, WATER, PORK, CONTAINS 2% OR LESS OF: SALT, VINEGAR, FLAVORINGS, DEXTROSE, EXTRACTIVES OF PAPRIKA, SODIUM NITRITE.
Energy: 165 kcal
Protein: 12.94 g
Total lipid (fat): 12.94 g
Fatty acids, total saturated: 4.71 g
Fatty acids, total trans: 0 g
Cholesterol: 106 mg
Carbohydrate, by difference: 0 g
Sodium: 906 mg
Calcium: 94 mg
Iron: 1.69 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 5.6 mg