RED LENTIL SPAGHETTI PASTA
Serving size: 56.0 GRM
Ingredients: RED LENTIL FLOUR
Energy: 321 kcal
Protein: 23.21 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 10.7 g
Fiber, soluble: 5 g
Fiber, insoluble: 5 g
Total sugars: 1.79 g
Sugars, added: 0 g
Sodium: 0 mg
Potassium: 925 mg
Calcium: 30 mg
Iron: 5.36 mg
Vitamin D (D2 + D3): 0 mcg