COCONUT CREAM PIE, COCONUT CREAM
Serving size: 116.0 GRM
Ingredients: FILLING - WATER, SUGAR, MODIFIED FOOD STARCH, NONFAT MILK POWDER, SUGARED EGG YOLKS, SWEETENED FLAKE COCONUT, NATURAL & ARTIFICIAL FLAVOR, SALT, SODIUM METABISULFATE (A PRESERVATIVE IN THE COCONUT FLAKES). PASTRY CRUST: WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, NON-FAT MILK, SUGAR, WATER, SOYBEAN OIL, SALT. TOPPING: GRADE A CREAM, SUCROSE, CORN SYRUP, NONFAT MILK SOLIDS, MODIFIED FOOD STARCH, SODIUM CITRATE, NATURAL AND ARTIFICIAL VANILLA FLAVOR, XANTHAN GUM, POLYSORBATE 80.
Energy: 300 kcal
Protein: 2.59 g
Total lipid (fat): 18.97 g
Fatty acids, total saturated: 11.21 g
Fatty acids, total trans: 0 g
Cholesterol: 59 mg
Carbohydrate, by difference: 31.9 g
Fiber, total dietary: 0 g
Total sugars: 20.69 g
Sodium: 159 mg
Calcium: 34 mg
Iron: 0.62 mg
Vitamin A: 31 mcg
Vitamin C (total ascorbic acid): 0 mg