CARROT CAKE & FROSTING MIX, CARROT CAKE & FROSTING
Serving size: 57.0 G
Ingredients: MIX PACKET: WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CARROT POWDER, GRANULATED BROWN SUGAR (SUGAR, MOLASSES), DEHYDRATED CARROTS, BUTTERMILK POWDER (CULTURED NONFAT BUTTERMILK), SPICES, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SODIUM BICARBONATE, FROSTING PACKET: CONFECTIONERS' SUGAR (SUGAR, CORN STARCH), VANILLA POWDER, SALT.
Energy: 368 kcal
Protein: 5.26 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 87.72 g
Fiber, total dietary: 5.3 g
Total sugars: 66.67 g
Sodium: 281 mg
Calcium: 70 mg
Iron: 1.26 mg
Vitamin A: 3947 IU
Vitamin C (total ascorbic acid): 6.3 mg