FULLY COOKED MEATBALLS, ITALIAN-STYLE
Serving size: 85.0 G
Ingredients: BEEF AND PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT, AND YEAST), SOY PROTEIN CONCENTRATE, SEASONING (PARMESAN CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], SPICES, SPICE EXTRACTIVES ON A DEXTROSE CARRIER, DEHYDRATED GARLIC, PARSLEY, ONION POWDER), SALT, SODIUM TRIPOLYPHOSPHATE, NATURAL FLAVOR.
Energy: 294 kcal
Protein: 16.47 g
Total lipid (fat): 22.35 g
Fatty acids, total saturated: 8.24 g
Cholesterol: 65 mg
Carbohydrate, by difference: 5.88 g
Fiber, total dietary: 1.2 g
Total sugars: 0 g
Sodium: 741 mg
Calcium: 47 mg
Iron: 1.69 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg