YELLOW PASTRY DOUGH
Serving size: 57.0 GRM
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), VEGETABLE SHORTENING [PALM OIL, PALM OIL FRACTIONS, ANTIOXIDANT BLEND (TBHQ AND/OR BHT), CITRIC ACID (SYNERGIST)] AND/OR [REFINED AND DEODORIZED (PALM OIL, PALM OIL FRACTIONS), TBHQ (AS PRESERVATIVE), CITRIC ACID, DIMETHYLPOLYSILOXANE (ANTI-FOAM AGENT)], FOOD COLOR [(PROPYLENE GLYCOL, YELLOW 5, YELLOW 6, RED 40,CARAMEL COLOR) AND/OR (WATER, YELLOW 5, YELLOW 6, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE))], WATER, SALT, YELLOW PRUSSIATE OF SODA
Energy: 316 kcal
Protein: 10.53 g
Total lipid (fat): 7.89 g
Fatty acids, total saturated: 4.39 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.63 g
Fiber, total dietary: 3.5 g
Total sugars: 1.75 g
Sugars, added: 0 g
Sodium: 491 mg
Potassium: 70 mg
Calcium: 0 mg
Iron: 2.46 mg
Vitamin D (D2 + D3): 0 mcg