ALFREDO  SAUCE
Serving size: 62.0 GRM
Ingredients: LIGHT CREAM (CREAM, MILK), WATER, BUTTER, PARMESAN & ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ENZYME MODIFIED EGG YOLKS, FRESH GARLIC, PARMIGIANO REGGIANO (PASTEURIZED MILK, SALT, RENNET), BLACK PEPPER, SEA SALT, DISODIUM PHOSPHATE, MODIFIED CORNSTARCH, XANTHAN GUM
Energy: 161 kcal
Protein: 4.84 g
Total lipid (fat): 14.52 g
Fatty acids, total saturated: 9.68 g
Fatty acids, total trans: 0 g
Cholesterol: 81 mg
Carbohydrate, by difference: 3.23 g
Fiber, total dietary: 0 g
Total sugars: 1.61 g
Sodium: 677 mg
Calcium: 129 mg
Iron: 0 mg
Vitamin A: 29 mcg
Vitamin C (total ascorbic acid): 0 mg