CARROT CAKE FLAVORED MINI DONUTS, CARROT CAKE
Serving size: 120.0 G
Ingredients: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, DRIED COCONUT, SOYBEAN OIL, CONTAINS 2% OR LESS: GLYCERIN, DEGERMED CORN FLAKE, NONFAT DRY MILK, DEFATTED SOY FLOUR, HONEY, WHEY, SODIUM ACID PYROPHOSPHATE, BAKING SODA, EGG YOLK, MODIFIED FOOD STARCH, SODIUM ALUMINUM PHOSPHATE, SALT, CORNSTARCH, PRESERVATIVE (SODIUM PROPIONATE, SORBIC ACID, POTASSIUM SORBATE, NATAMYCIN), CINNAMON, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, MONO AND DIGLYCERIDES, DEXTRIN, SOY LECITHIN, CITRIC ACID, ENZYMES, GUAR GUM, CELLULOSE GUM, COLOR (FRUIT JUICE CONCENTRATE, ANNATTO, TURMERIC, TITANIUM DIOXIDE), YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE, BLUE 2 LAKE, AGAR, KARAYA GUM.
Energy: 433 kcal
Protein: 3.33 g
Total lipid (fat): 20.83 g
Fatty acids, total saturated: 11.67 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 60.83 g
Fiber, total dietary: 1.7 g
Total sugars: 37.5 g
Sugars, added: 35.8 g
Sodium: 325 mg
Potassium: 58 mg
Calcium: 33 mg
Iron: 1.5 mg
Vitamin D (D2 + D3): 0 IU