SPRING COOKIES
Serving size: 31.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), SUGAR, EGGS, WATER, YELLOW CORN FLOUR, EGG WHITES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORNSTARCH, SALT, SODIUM BICARBONATE, AMMONIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOR, SPRINKLES (SUGAR, FD&C RED #3, FD&C RED #4), FD&C BLUE #2, CONFECTIONER'S GLAZE)
Energy: 484 kcal
Protein: 6.45 g
Total lipid (fat): 25.81 g
Fatty acids, total saturated: 12.9 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 67.74 g
Fiber, total dietary: 3.2 g
Total sugars: 25.81 g
Sugars, added: 25.8 g
Sodium: 242 mg
Potassium: 97 mg
Calcium: 0 mg
Iron: 2.58 mg
Vitamin D (D2 + D3): 0 mcg