KELLOGG'S CHEEZ IT CRACKERS DUOZ SHARP CHEDDAR PARMESAN 12.4OZ
Serving size: 30.0 GRM
Ingredients: INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (HIGH OLEIC SOYBEAN, SOYBEAN, PALM, AND/OR CANOLA WITH TBHQ FOR FRESHNESS), WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CHEESE MADE WITH SKIM MILK (SKIM MILK, WHEY PROTEIN, SALT, CHEESE CULTURES, ENZYMES, ANNATTO EXTRACT COLOR).  CONTAINS 2% OR LESS OF SALT, WHEY, PAPRIKA, MONOSODIUM GLUTAMATE, BUTTERMILK, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC POWDER, YEAST, TOMATO POWDER, SUGAR, ONION POWDER, BAKING SODA, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, DRIED PARSLEY, SPICE, ANNATTO EXTRACT COLOR, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MALIC ACID, SPICE EXTRACT, YEAST EXTRACT, PAPRIKA EXTRACT COLOR, YELLOW 5, YELLOW 6, TURMERIC EXTRACT COLOR, SOY LECITHIN.
Energy: 498 kcal
Protein: 8.5 g
Total lipid (fat): 24.6 g
Fatty acids, total saturated: 5.4 g
Fatty acids, total monounsaturated: 6.5 g
Fatty acids, total polyunsaturated: 11.9 g
Fatty acids, total trans: 0.1 g
Cholesterol: 3 mg
Carbohydrate, by difference: 62.5 g
Fiber, total dietary: 2 g
Total sugars: 1.4 g
Sugars, added: 0.1 g
Sodium: 690 mg
Potassium: 146 mg
Calcium: 69 mg
Iron: 3.7 mg
Vitamin D (D2 + D3): 0 mcg