GINGERBREAD BISCOTTI WITH LEMON WHITE CHOCOLATE
Serving size: 37.0 G
Ingredients: UNBLEACHED WHEAT ENRICHED FLOUR (NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID, MALTED BARLEY FLOUR), GRANULATED SUGAR, BROWN SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONO-CALCIUM PHOSPHATE), PASTEURIZED WHOLE EGGS, CANOLA OIL, GOLDEN RAISINS, MOLASSES, GINGERBREAD FLAVORING, GINGER, CINNAMON, CLOVES. WHITE CHOCOLATE GLAZE: (SUGAR, PALM KERNEL OIL AND PALM OIL, WHOLE MILK POWDER, WHEY POWDER, BUTTERMILK POWDER, LACTOSE (MILK), SOY LECITHIN, NATURAL VANILLA), LEMON OIL.
Energy: 378 kcal
Protein: 8.11 g
Total lipid (fat): 16.22 g
Fatty acids, total saturated: 2.7 g
Cholesterol: 65 mg
Carbohydrate, by difference: 51.35 g
Fiber, total dietary: 2.7 g
Total sugars: 21.62 g
Sodium: 81 mg
Calcium: 54 mg
Iron: 1.95 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg