15% LEG CRAB MEAT
Serving size: 120.0 G
Ingredients: WILD CAUGHT CRAB MEAT, WATER, SALT, SUGAR, CITRIC ACID, CALCIUM DISODIUM EDTA TO PROMOTE COLOR RENTENTION, SODIUM PYROPHOSPHATE TO MAINTAIN COLOR AND FIRMNESS, SODIUM METABISULFITE AS A PRESERVATIVE.
Energy: 67 kcal
Protein: 15 g
Total lipid (fat): 0.83 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 96 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 100 mg
Potassium: 33 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 233 IU