ALL BUTTER CROISSANTS, ALL BUTTER
Serving size: 65.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVOR), WATER, SUGAR, YEAST, DRY WHOLE MILK, EGGS, SALT, ACACIA, ENZYMES, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, DEXTROSE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
Energy: 385 kcal
Protein: 7.69 g
Total lipid (fat): 18.46 g
Fatty acids, total saturated: 10.77 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 47.69 g
Fiber, total dietary: 3.1 g
Total sugars: 9.23 g
Sugars, added: 6.2 g
Sodium: 415 mg
Potassium: 138 mg
Calcium: 31 mg
Iron: 1.85 mg
Vitamin D (D2 + D3): 6 IU