WHOLE WHEAT FLOUR, WHOLE WHEAT
Serving size: 31.0 G
Ingredients: WHOLE WHEAT FLOUR.
Energy: 355 kcal
Protein: 12.9 g
Total lipid (fat): 1.61 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70.97 g
Fiber, total dietary: 9.7 g
Total sugars: 3.23 g
Sodium: 0 mg
Potassium: 342 mg
Calcium: 0 mg
Iron: 3.23 mg
Thiamin: 1 mg
Riboflavin: 0.32 mg
Niacin: 6.45 mg
Folate, total: 27 mcg
Vitamin D (D2 + D3): 0 IU