LUMP CRABMEAT
Serving size: 226.67 G
Ingredients: SWIMMING CRAB MEAT (PORTUNUS PELAGICUS), SODIUM ACID PYROPHOSPHATE (TO PREVENT THE FORMATION OF STRUVITE CRYSTALS)
Energy: 84 kcal
Protein: 18.53 g
Total lipid (fat): 0.66 g
Fatty acids, total saturated: 0.19 g
Fatty acids, total monounsaturated: 0.12 g
Fatty acids, total polyunsaturated: 0.16 g
Fatty acids, total trans: 0 g
Cholesterol: 73 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Total sugar alcohols: 0 g
Sodium: 88 mg
Potassium: 416 mg
Calcium: 15 mg
Iron: 1.13 mg
Vitamin D (D2 + D3): 0 IU