FULLY COOKED SKINLESS RED DAKOTA FRANKS 12/16 OZ.
Serving size: 45.0 GRM
Ingredients: MECHANICALLY SEPARATED CHICKEN, PORK, WATER, SALT, DEXTROSE, CORN SYRUP, BEEF, SODIUM PHOSPHATE, SODIUM ACETATE, SODIUM DIACEATE, PAPRIKA, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRATE, FD&C RED NO. 40.
Energy: 311 kcal
Protein: 22.22 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 8.89 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 4.44 g
Fiber, total dietary: 0 g
Total sugars: 2.22 g
Sodium: 1022 mg
Calcium: 44 mg
Iron: 1.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg