WHOLE WHEAT BUTTERMILK PANCAKE MIX, WHOLE WHEAT BUTTERMILK
Serving size: 40.0 G
Ingredients: WHOLE WHEAT FLOUR, WHOLE GRAIN YELLOW CORN MEAL, BUTTERMILK SOLIDS, DEXTROSE, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), SALT.
Energy: 325 kcal
Protein: 10 g
Total lipid (fat): 2.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 10 g
Total sugars: 5 g
Sodium: 800 mg
Calcium: 50 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg