SEARED STEAK
Serving size: 322.0 G
Ingredients: STEAKS (TOP SIRLOIN BUTT ROLL), RED BEETS, SHALLOT, SPRING MIX LETTUCE, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), GOAT CHEESE (GOAT CHEESE (PASTEURIZED GOAT'S MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE, POTATO STARCH, PRESERVATIVE), WALNUTS, CHAMPAGNE VINEGAR (CHAMPAGNE WINE, WATER), GARLIC, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), PARSLEY, TARRAGON.
Energy: 196 kcal
Protein: 10.25 g
Total lipid (fat): 15.84 g
Fatty acids, total saturated: 4.66 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 3.11 g
Fiber, total dietary: 0.9 g
Total sugars: 1.24 g
Sodium: 99 mg
Potassium: 240 mg
Calcium: 30 mg
Iron: 1.86 mg
Vitamin D (D2 + D3): 0 IU