PILLSBURY BUTTERMILK BISCUIT DOUGH
Serving size: 74.0 GRM
Ingredients: INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, BUTTERMILK, PALM OIL, SUGAR, HYDROGENATED SOYBEAN OIL, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SALT, DATEM, SODIUM CASEINATE.
Energy: 309 kcal
Protein: 6.17 g
Total lipid (fat): 12.93 g
Fatty acids, total saturated: 6.38 g
Fatty acids, total trans: 0.21 g
Cholesterol: 3 mg
Carbohydrate, by difference: 41.88 g
Fiber, total dietary: 1.3 g
Total sugars: 4.06 g
Sugars, added: 1.7 g
Sodium: 908 mg
Potassium: 113 mg
Calcium: 85 mg
Iron: 2.39 mg
Vitamin D (D2 + D3): 0 mcg