OKLAHOMA STEAK DRY RUB SEASONING & MARINADE
Serving size: 3.0 GRM
Ingredients: SEA SALT, SPICES (INCLUDING BLACK PEPPER AND DILL SEEDS), GARLIC*, SUNFLOWER OIL, *DRIED
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 33.33 g
Sodium: 17667 mg