RASPBERRY 1.5% LOWFAT YOGURT, RASPBERRY
Serving size: 170.0 GRM
Ingredients: CULTURED PASTEURIZED LOWFAT MILK, SUGAR, NONFAT MILK, RASPBERRIES, MODIFIED CORN STARCH, RASPBERRY JUICE CONCENTRATE, PECTIN, NATURAL FLAVOR, CITRIC ACID, VEGETABLE JUICE (COLOR), SODIUM CITRAT, POTASSIUM SORBATE (TO PRESERVE FRESHNESS) AND GELLN GUM.
Energy: 88 kcal
Protein: 2.94 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 15.88 g
Fiber, total dietary: 0 g
Total sugars: 12.35 g
Sugars, added: 7.6 g
Sodium: 56 mg
Calcium: 118 mg
Iron: 0.12 mg
Vitamin D (D2 + D3): 0 IU