PLANT-BASED ROAST & GRAVY
Serving size: 147.0 GRM
Ingredients: ROAST: VITAL WHEAT GLUTEN, WATER, TOFU (WATER, SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), EXPELLER PRESSED CANOLA OIL, NATURAL FLAVORS, SEA SALT, CONTAINS LESS THAN 2% OF ONION, CARROT, CELERY, GARLIC, LEEK, ROSEMARY EXTRACT, LEMON JUICE CONCENTRATE, OAT FIBER, CORN STARCH, CALCIUM LACTATE, POTASSIUM CHLORIDE. STUFFING: WATER, BROWN RICE, BREAD CUBES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], PALM SHORTENING OIL, YEAST, CANE SUGAR, SEA SALT), ONIONS, CELERY, WILD RICE, EXPELLER PRESSED CANOLA OIL, CONTAINS LESS THAN 2% OF SEA SALT, SPICES, DEHYDRATED ONION, GRANULATED GARLIC, NATURAL FLAVORS, CANE SUGAR, SUNFLOWER OIL, MALTODEXTRIN. GRAVY: WATER, WHEAT FLOUR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CANOLA OIL, NATURAL FLAVORS, CHICORY ROOT FIBER, CORN STARCH, ONION, BAKER'S YEAST EXTRACT, SALT, CARROT, CELERY SEED, GARLIC, LEEK, ROSEMARY EXTRACT, XANTHAN GUM, LOCUST BEAN GUM, SPICES.
Energy: 204 kcal
Protein: 23.13 g
Total lipid (fat): 7.48 g
Fatty acids, total saturated: 0.68 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.93 g
Fiber, total dietary: 2.7 g
Total sugars: 0.68 g
Sugars, added: 0 g
Sodium: 435 mg
Potassium: 612 mg
Calcium: 61 mg
Iron: 1.56 mg
Vitamin D (D2 + D3): 0 mcg