SALVADORIAN STYLE CORN FLOUR TORTILLAS
Serving size: 56.0 GRM
Ingredients: CORN FLOUR COOKED WITH LIME WATER, SODIUM PROPIONATE, CELLULOSE GUM, POTASSIUM SORBATE, FUMARIC ACID ADDED TO PRESERVE FRESHNESS
Energy: 268 kcal
Protein: 5.36 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 55.36 g
Fiber, total dietary: 3.6 g
Total sugars: 1.79 g
Sodium: 107 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg