SWANSON INDIVIDUAL CHICKEN POT PIE FROZEN MEAL, 7 OZ.
Serving size: 198.0 GRM
Ingredients: FILLING: WATER, COOKED CHICKEN ROLL (CHICKEN, WATER, SALT, SODIUM PHOSPHATE), CARROTS, GROUND CHICKEN, POTATOES (POTATOES, CALCIUM CHLORIDE), MODIFIED CORN STARCH, PEAS, LESS THAN 2% OF: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN FLAVOR (CHICKEN STOCK, SALT, HYDROLYZED SOY PROTEIN, FLAVOR, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, COOKED CHICKEN POWDER, WHEY PROTEIN CONCENTRATE, CITRIC ACID), SALT, SOYBEAN OIL, FLAVORS, NONFAT DRY MILK, SUGAR, DEXTROSE, PAPRIKA, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SOY LECITHIN, XANTHAN GUM, GUAR GUM, EXTRACTIVES OF TURMERIC, BETA CAROTENE (COLOR). CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD (DEODORIZED LARD, HYDROGENATED LARD, BHT [PRESERVATIVE]), WATER, DEXTROSE, SALT, CARAMEL COLOR. CONTAINS: MILK, SOY, WHEAT.
Energy: 177 kcal
Protein: 5.05 g
Total lipid (fat): 10.1 g
Fatty acids, total saturated: 4.04 g
Fatty acids, total monounsaturated: 3.54 g
Fatty acids, total polyunsaturated: 1.52 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 17.17 g
Fiber, total dietary: 0.5 g
Total sugars: 1.52 g
Sugars, added: 1 g
Sodium: 394 mg
Potassium: 86 mg
Calcium: 0 mg
Iron: 1.57 mg
Vitamin A, RAE: 27 mcg
Vitamin C (total ascorbic acid): 0.6 mg
Vitamin D (D2 + D3): 0 mcg