SPINACH & TOMATO QUICHE, SPINACH & TOMATO
Serving size: 136.0 G
Ingredients: FILLING: LIGHT CREAM, EGGS, WHITE CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING), SPINACH, DICED TOMATOES (FRESH VINE-RIPENED CALIFORNIA TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, NATURALLY DERIVED CITRIC ACID), MILK, MODIFIED FOOD STARCHES, CORN STARCH, MILK POWDER, GARLIC, SALT, SPICES. CRUST: WHEAT FLOUR, PALM OIL, WATER, WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), HONEY, SUGAR, SEA SALT, DOUGH SOFT (MALTED BARLEY FLOUR, SALT).
Energy: 279 kcal
Protein: 8.82 g
Total lipid (fat): 19.12 g
Fatty acids, total saturated: 10.29 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 19.12 g
Fiber, total dietary: 0.7 g
Total sugars: 2.94 g
Sugars, added: 0.7 g
Sodium: 309 mg
Potassium: 140 mg
Calcium: 169 mg
Iron: 1.18 mg