MONTES FLOUR TORTILLAS, MONTES FLOUR
Serving size: 45.0 MG
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (MADE FROM PARTIALLY HYDROGENATED SOYBEAN OIL, AND PARTIALLY HYDROGENATED COTTON SEED OIL, WITH MONO AND DIGLYCERIDES ADDED), BAKING POWDER (SODIUM ACID PYRO-PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT.
Energy: 222 kcal
Protein: 4.44 g
Total lipid (fat): 8.89 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 31.11 g
Fiber, total dietary: 2.2 g
Total sugars: 2.22 g
Sodium: 333 mg
Calcium: 133 mg
Iron: 2.4 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg