NUT-FREE PESTO GRAIN-FREE & GLUTEN-FREE THREE CHEESE CRUST PIZZA, NUT-FREE PESTO
Serving size: 101.0 G
Ingredients: CRUST: TAPIOCA STARCH, WATER, EGGS, OLIVE OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MILK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). TOPPINGS: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PESTO SAUCE (OLIVE OIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SUNFLOWER SEEDS, BASIL, GARLIC) PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)
Energy: 337 kcal
Protein: 10.89 g
Total lipid (fat): 19.8 g
Fatty acids, total saturated: 6.93 g
Cholesterol: 69 mg
Carbohydrate, by difference: 25.74 g
Fiber, total dietary: 0 g
Total sugars: 0.99 g
Sodium: 149 mg
Potassium: 90 mg
Calcium: 294 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU