JAPANESE MISO RAMEN WITH SHOYU BROTH, NORI & SCALLIONS, JAPANESE MISO RAMEN
Serving size: 105.0 G
Ingredients: NOODLES (WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID), SHOYU BROTH CONCENTRATE (WATER, SOY SAUCE, MALTODEXTRIN, SUGAR, SALT, YEAST EXTRACT, ONION, GARLIC, NATURAL FLAVOR, SPICES, XANTHAN GUM), DRIED VEGETABLE & SEASONING POWDER BLEND (WHITE MISO [FERMENTED SOYBEANS, RICE, MALTODEXTRIN, SALT], SESAME OIL [SESAME OIL, DEXTRIN], RICE FLOUR, SOY SAUCE [SOYBEANS, SALT, WHEAT], MUSHROOM EXTRACT [MALTODEXTRIN, MUSHROOM EXTRACT, SALT], NORI, RED MISO [FERMENTED SOYBEANS, SALT], SCALLION, YEAST EXTRACT, NATURAL FLAVOR, SEAWEED EXTRACT [MALTODEXTRIN, SEAWEED EXTRACT, SALT]).
Energy: 171 kcal
Protein: 5.71 g
Total lipid (fat): 0.05 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.24 g
Fiber, total dietary: 0 g
Total sugars: 1.9 g
Sodium: 1095 mg
Potassium: 64 mg
Calcium: 3 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU