FRENCH BUTTER WITH SEA SALT CRYSTALS, SEA SALT
Serving size: 14.0 G
Ingredients: BUTTER (PASTEURIZED CREAM, CULTURES), SEA SALT (2.6%).
Energy: 786 kcal
Protein: 0 g
Total lipid (fat): 85.71 g
Fatty acids, total saturated: 57.14 g
Fatty acids, total trans: 0 g
Cholesterol: 250 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1000 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU