STEAK FRIES, TRADITIONAL
Serving size: 84.0 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), COLORING (CARAMEL, ANNATTO, TURMERIC), DEXTROSE.
Energy: 131 kcal
Protein: 2.38 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 1.19 g
Fatty acids, total monounsaturated: 1.79 g
Fatty acids, total polyunsaturated: 1.19 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 2.4 g
Total sugars: 1.19 g
Sodium: 333 mg
Potassium: 393 mg
Calcium: 20 mg
Iron: 0.43 mg
Vitamin D (D2 + D3): 0 IU