4% SMALL CURD COTTAGE CHEESE WITH SEA SALT, SEA SALT
Serving size: 113.0 G
Ingredients: CULTURED NONFAT MILK, MILK, CREAM, LESS THAN 2% OF: NONFAT MILK, SEA SALT, POTASSIUM CHLORIDE, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, CAROB BEAN GUM, POTASSIUM SORBATE AND CARBON DIOXIDE (PRESERVATIVES), NATURAL FLAVOR, PHOSPHORIC ACID, ENZYMES.
Energy: 97 kcal
Protein: 12.39 g
Total lipid (fat): 4.42 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 3.54 g
Fiber, total dietary: 0 g
Total sugars: 2.65 g
Sodium: 257 mg
Potassium: 389 mg
Calcium: 80 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU