100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 57.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SALT, MOLASSES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, GRAIN VINEGAR, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, SOY LECITHIN, POTASSIUM IODATE.
Energy: 246 kcal
Protein: 10.53 g
Total lipid (fat): 3.51 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 5.3 g
Total sugars: 7.02 g
Sugars, added: 5.3 g
Sodium: 439 mg
Potassium: 228 mg
Calcium: 105 mg
Iron: 2.63 mg
Vitamin D (D2 + D3): 0 IU