BACON & SPINACH EGG WITH MOZZARELLA CHEESE, BACON, SPINACH AND PARMESAN CHEESE FRITTATAS, BACON & SPINACH
Serving size: 113.0 GRM
Ingredients: WHOLE EGG, WHOLE MILK, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), SOYBEAN OIL, BACON (CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), SPINACH, MODIFIED CORN STARCH, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), CITRUS FIBER, SUGAR, PARMESAN CHEESE FLAVOR (WHEY SOLIDS, NATURAL PARMESAN CHEESE FLAVOR, SALT), SALT, BACON TYPE FLAVOR [(SUNFLOWER OIL, SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS), RICE STARCH, SALT].
Energy: 230 kcal
Protein: 12.39 g
Total lipid (fat): 16.81 g
Fatty acids, total saturated: 5.31 g
Fatty acids, total trans: 0 g
Cholesterol: 195 mg
Carbohydrate, by difference: 7.96 g
Fiber, total dietary: 1.8 g
Total sugars: 3.54 g
Sodium: 637 mg
Calcium: 133 mg
Iron: 1.27 mg
Vitamin A: 80 mcg
Vitamin C (total ascorbic acid): 0 mg