NATURAL PINTO BEAN & CHEESE BURRITO
Serving size: 170.0 G
Ingredients: WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME (IMPROVES YEAST BAKING), FOLIC ACID), PINTO BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POWDERED CELLULOSE), SOYBEAN OIL, ONIONS, GARLIC, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BICARBONATE OF SODA, CORNSTARCH, ACID PHOSPHATE OF CALCIUM).
Energy: 247 kcal
Protein: 8.82 g
Total lipid (fat): 9.41 g
Fatty acids, total saturated: 3.53 g
Cholesterol: 12 mg
Carbohydrate, by difference: 31.18 g
Fiber, total dietary: 4.1 g
Total sugars: 0.59 g
Sodium: 618 mg
Calcium: 118 mg
Iron: 2.12 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg