VEGETABLE SEASONED LONG GRAIN RICE WITH A BLEND OF COLORFUL VEGETABLES FRIED RICE, VEGETABLE
Serving size: 170.0 GRM
Ingredients: COOKED RICE (WATER, PARBOILED RICE), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL [TO RETAIN FRESHNESS]), ONIONS, CARROTS, CORN KERNELS, RED BELL PEPPERS, GREEN PEAS, GREEN ONIONS, SUGAR, CORN OIL, SESAME OIL.
Energy: 124 kcal
Protein: 3.53 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25.88 g
Fiber, total dietary: 0.6 g
Total sugars: 2.94 g
Sugars, added: 1.2 g
Sodium: 424 mg
Potassium: 124 mg
Calcium: 35 mg
Iron: 0.53 mg
Vitamin D (D2 + D3): 0 IU