PEANUT BUTTER CUP COOKIE, PEANUT BUTTER
Serving size: 113.0 G
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, REESE'S PEANUT BUTTER CUPS (MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILK FAT, LACTOSE, LECITHIN (SOY), PGPR, EMULSIFIER), PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ AND CITRIC ACID, TO MAINTAIN FRESHNESS), BUTTER (PASTEURIZED CREAM (MILK), SALT), WHOLE EGGS, CORN SYRUP, CONTAINS 2% OR LESS OF: DEXTROSE, NATURAL FLAVOR (VANILLA), SALT, BAKING SODA, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE)
Energy: 451 kcal
Protein: 7.08 g
Total lipid (fat): 17.7 g
Fatty acids, total saturated: 9.73 g
Fatty acids, total trans: 0 g
Cholesterol: 75 mg
Carbohydrate, by difference: 60.18 g
Fiber, total dietary: 0.9 g
Total sugars: 30.09 g
Sugars, added: 30.1 g
Sodium: 451 mg
Potassium: 115 mg
Calcium: 35 mg
Iron: 1.06 mg
Vitamin D (D2 + D3): 7 IU