ARTISAN SOURDOUGH BATARD
Serving size: 57.0 GRM
Ingredients: UNBLEACHED FLOUR (WHEAT FLOUR, ENZYME), WATER, WHOLE WHEAT FLOUR, SEA SALT, BARLEY MALT (WHEAT).
Energy: 246 kcal
Protein: 7.02 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50.88 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 474 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 3.16 mg
Vitamin D (D2 + D3): 0 IU