FARM RAISED ATLANTIC SALMON PORTIONS
Serving size: 113.0 GRM
Ingredients: ATLANTIC SALMON (COLOR ADDED [ASTAXANTIN]).
Energy: 230 kcal
Protein: 20.35 g
Total lipid (fat): 16.81 g
Fatty acids, total saturated: 2.21 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 31 mg
Potassium: 248 mg
Calcium: 35 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg