PENNE PASTA WITH MEATBALLS, MEATBALLS
Serving size: 272.0 GRM
Ingredients: PENNE PASTA (COOKED PENNE PASTA (SEMOLINA [WHEAT], ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT), SPAGHETTI SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, WATER, HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF: CORN SYRUP, DRIED ONIONS, MODIFIED CORN STARCH, SALT, VEGETABLE OIL (COTTONSEED, AND/OR SOYBEAN), CITRIC ACID, SPICES, NATURAL FLAVORS, CALIUM CHLORIDE), PRECOOKED MEATBALLS (BEEF, MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING [BREAD CRUMBS (WHEAT FLOUR, SALT, AND YEAST), DRIED ONION, PARMESAN / ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, DRIED CELERY, GARLIC POWDER, SPICES, RICE FLOUR, MALT EXTRACT], TEXTURED SOY PROTEIN CONCENTRATE [SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1) PYRIDOXINE (B6) RIBOFLAVIN (B2) AND CYANOCOBALAMIN (B12)] TOMATO PASTE, SOY PROTEIN CONCENTRATE, AND SODIUM PHOSPHATE), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), PARSLEY FLAKES.
Energy: 184 kcal
Protein: 7.72 g
Total lipid (fat): 7.72 g
Fatty acids, total saturated: 2.57 g
Fatty acids, total trans: 0.18 g
Cholesterol: 15 mg
Carbohydrate, by difference: 20.22 g
Fiber, total dietary: 0.7 g
Total sugars: 2.94 g
Sugars, added: 0 g
Sodium: 390 mg
Potassium: 297 mg
Calcium: 184 mg
Iron: 9.19 mg
Vitamin D (D2 + D3): 0 mcg