CHEESEBURGER
Serving size: 130.0 GRM
Ingredients: BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), SALT, ENZYMES, WHEAT GLUTEN. FULLY COOKED BEEF PATTY: BEEF, WATER, TEXTURED SOY FLOUR, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVOR, SPICE. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, SALT, CHEESE CULTURES, ENZYMES, WATER, NON-FAT DRY MILK, WHEY, CREAM, SODIUM CITRATE, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN (ANTI-STICKING AGENT), SUNFLOWER LECITHIN (ANTI-STICKING AGENT), APO-CAROTENAL (COLOR).
Energy: 277 kcal
Protein: 12.31 g
Total lipid (fat): 11.54 g
Fatty acids, total saturated: 4.62 g
Fatty acids, total trans: 0.38 g
Cholesterol: 35 mg
Carbohydrate, by difference: 28.46 g
Fiber, total dietary: 0.8 g
Total sugars: 3.85 g
Sugars, added: 2.3 g
Sodium: 662 mg
Potassium: 192 mg
Calcium: 95 mg
Iron: 2.31 mg
Vitamin D (D2 + D3): 0 IU