BUTTERNUT SQUASH MAC & CHEESE, BUTTERNUT SQUASH
Serving size: 150.0 GRM
Ingredients: PARTIALLY COOKED PASTA (DURUM WHEAT SEMOLINA, WATER), MILK, BUTTERNUT SQUASH, SUNFLOWER SEED OIL, BUTTER, EMMENTAL CHEESE (PASTEURIZED MILK, RENNET, SALT, CULTURES), MOZZARELLA CHEESE (MILK, SALT, RENNET, CULTURES), HARD GRATING CHEESE (MILK, SALT, RENNET, EGG WHITE LYSOZYME), SALT, ONION, CORN STARCH, GARLIC, WHEAT FLOUR, NUTMEG, BLACK PEPPER.
Energy: 193 kcal
Protein: 7.33 g
Total lipid (fat): 6.67 g
Fatty acids, total saturated: 4.67 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 24.67 g
Fiber, total dietary: 1.3 g
Total sugars: 3.33 g
Sugars, added: 0 g
Sodium: 267 mg
Potassium: 153 mg
Calcium: 153 mg
Iron: 0.33 mg
Vitamin D (D2 + D3): 0 mcg