SUPREME PIZZA MELT
Serving size: 170.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, SMOKE FLAVORING, FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, GARLIC POWDER, OLEORESIN OF PAPRIKA, SODIUM NITRITE, CITRIC ACID, BHA, BHT), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), GREEN PEPPER, ONION, RED PEPPER, SOYBEAN OIL, TOMATO PASTE, CONTAINS 2% OR LESS OF: SUGAR, SALT, MODIFIED CORN STARCH, YEAST, CARAMEL COLOR, SPICE, DRIED GARLIC, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES), DRIED ONION, NON FAT DRY MILK, SOY LECITHIN
Energy: 259 kcal
Protein: 10 g
Total lipid (fat): 13.53 g
Fatty acids, total saturated: 5.29 g
Fatty acids, total trans: 0.29 g
Cholesterol: 32 mg
Carbohydrate, by difference: 24.71 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sugars, added: 0.6 g
Sodium: 541 mg
Potassium: 165 mg
Calcium: 135 mg
Iron: 1.82 mg
Vitamin D (D2 + D3): 2 mcg