HALF SLAB ST. LOUIS STYLE CENTER CUT PORK RIBS
Serving size: 140.0 GRM
Ingredients: COOKED PORK SPARERIBS, BBQ SAUCE (WATER, SUGAR, TOMATO PASTE, DISTILLED VINEGAR, MOLASSES, CORN STARCH, SALT, NATURAL SMOKE FLAVOR, GARLIC POWDER, ONION POWDER, CHILI POWDER, SPICES), SEASONING (SUGAR, SALT, SPICES, BROWN SUGAR, ONION POWDER, GARLIC POWDER), WATER
Energy: 214 kcal
Protein: 9.29 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 4.29 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 20.71 g
Fiber, total dietary: 0.7 g
Total sugars: 17.14 g
Sodium: 550 mg
Calcium: 71 mg
Iron: 1.03 mg
Vitamin A: 51 mcg
Vitamin C (total ascorbic acid): 3.4 mg