2 YEAR AGED CHEDDAR CHEESE, 2 YEAR AGED CHEDDAR
Serving size: 23.0 G
Ingredients: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR).
Protein: 30.43 g
Total lipid (fat): 43.48 g
Fatty acids, total saturated: 26.09 g
Cholesterol: 130 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 826 mg
Potassium: 0 mg
Iron: 0 mg