CIOPPINO SOUP
Serving size: 227.0 G
Ingredients: WATER, DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), ONION, CARROT, FENNEL, TOMATO PUREE (TOMATOES), SHRIMP, HOKI, CRAB, SCALLOPS, CLAM BASE (COOKED CLAMS IN NATURAL JUICES, SEA SALT, BUTTER [PASTEURIZED CREAM (MILK), SALT], POTATO FLAKES, ONION POWDER, NATURAL FLAVORING), GARLIC, SALT, OLIVE OIL, PARSLEY, BASIL, OREGANO, HOT SAUCE (PEPPERS, VINEGAR, SALT), RED PEPPER FLAKES, BLACK PEPPER, MARJORAM.
Energy: 31 kcal
Protein: 2.64 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0.22 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 3.96 g
Fiber, total dietary: 0.9 g
Total sugars: 0.88 g
Sodium: 529 mg
Calcium: 18 mg
Iron: 0.63 mg
Vitamin A: 1542 IU
Vitamin C (total ascorbic acid): 6.6 mg