EXTRA THICK CUT BACON
Serving size: 28.0 G
Ingredients: PORK, WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 429 kcal
Protein: 14.29 g
Total lipid (fat): 39.29 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 1429 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU