GLUTEN FREE FLOUR BLEND
Serving size: 30.0 GRM
Ingredients: MILLET FLOUR, POTATO STARCH, TAPIOCA STARCH, RICE FLOUR, SORGHUM FLOUR, XANTHAN GUM.
Energy: 333 kcal
Protein: 3.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 3.3 g
Total sugars: 0 g
Sodium: 17 mg
Calcium: 67 mg
Iron: 1.2 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg