BERTOLLI GRILLED CHICKEN ALFREDO AND ROASTED VEGETABLE DINNER, 24 OZ
Serving size: 340.0 GRM
Ingredients: SAUCE (CREAM, WATER, WHITE WINE, PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES, NATAMYCIN*], GARLIC, ONIONS, SOYBEAN OIL, RENDERED CHICKEN FAT, CHICKEN FLAVOR [CHICKEN BROTH, SALT, CHICKEN FAT], LESS THAN 2% OF: ROMANO CHEESE FROM COW'S MILK [CULTURED PART-SKIM MILK, SALT, ENZYMES], SPICES, CORN STARCH, SALT), VEGETABLES (BROCCOLI, PORTABELLA MUSHROOMS, TOMATOES), COOKED PASTA (WATER, DURUM WHEAT SEMOLINA, SOYBEAN OIL), SEASONED WHITE MEAT CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% OF: NATURAL FLAVORINGS, SUGAR, OLIVE OIL, ISOLATED SOY PROTEIN, SALT, POTATO STARCH). CONTAINS: MILK, SOY, WHEAT.
Energy: 138 kcal
Protein: 7.35 g
Total lipid (fat): 6.18 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total monounsaturated: 1.76 g
Fatty acids, total polyunsaturated: 1.18 g
Fatty acids, total trans: 0.15 g
Cholesterol: 24 mg
Carbohydrate, by difference: 13.24 g
Fiber, total dietary: 2.4 g
Total sugars: 1.18 g
Sodium: 282 mg
Potassium: 147 mg
Calcium: 44 mg
Iron: 0.53 mg
Vitamin A: 59 IU
Vitamin C (total ascorbic acid): 2.6 mg
Vitamin D (D2 + D3): 0 IU