PLAIN MINI CAKE DONUTS, PLAIN
Serving size: 57.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL AND FRACTIONATED PALM OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: EGGS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), DEFATTED SOY FLOUR, WHEAT STARCH, ENZYMES, CORN SYRUP SLIDS, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, NONFAT MILK, CELLULOSE GUM, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, BETA-CAROTENE COLOR, XANTHAN GUM, SPICE, SALT, POTASSIUM SORBATE PRESERVATIVE, SORBIC ACID PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE.
Energy: 404 kcal
Protein: 5.26 g
Total lipid (fat): 19.3 g
Fatty acids, total saturated: 7.89 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 52.63 g
Fiber, total dietary: 1.8 g
Total sugars: 19.3 g
Sugars, added: 17.5 g
Sodium: 596 mg
Potassium: 158 mg
Calcium: 35 mg
Iron: 2.11 mg
Vitamin D (D2 + D3): 0 IU