CALZONE PEPPERONI & CHEESE
Serving size: 113.0 G
Ingredients: UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), WATER, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT AND ENZYMES), RICOTTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR, SALT), PARMESAN CHEESE GRATED (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE [ANTI-CAKING AGENT]), SUGAR, OLIVE OIL, SALT, YEAST, SOYBEAN OIL, DOUGH CONDITIONER BLEND (WHEAT FLOUR, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID), MINCED GARLIC, BLACK PEPPER.
Energy: 301 kcal
Protein: 14.16 g
Total lipid (fat): 15.93 g
Fatty acids, total saturated: 7.08 g
Fatty acids, total trans: 0.44 g
Cholesterol: 35 mg
Carbohydrate, by difference: 25.66 g
Fiber, total dietary: 0 g
Total sugars: 1.77 g
Sodium: 779 mg
Potassium: 134 mg
Calcium: 177 mg
Iron: 1.77 mg
Vitamin D (D2 + D3): 0 IU