TORTELLINI PRIMAVERA PARMESAN FOUR-CHEESE STUFFED TORTELLINI, ZUCCHINI, RED PEPPERS AND CARROTS IN A PARMESAN MARINARA SAUCE CAFE STEAMERS, TORTELLINI PRIMAVERA PARMESAN
Serving size: 269.0 G
Ingredients: COOKED CHEESE TORTELLINI (WATER, WHOLE GRAIN WHEAT FLOUR [ULTRAGRAIN], DURUM WHEAT FLOUR, RICOTTA CHEESE [PASTEURIZED WHEY, MILK FAT, MILK], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], BAKED WHEAT FLOUR [WHEAT FLOUR, SUGAR, SOYBEAN OIL, YEAST], WHOLE EGGS, PROVOLONE CHEESE [PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES], SALT, BLACK PEPPER), WATER, TOMATOES, ZUCCHINI, RED BELL PEPPERS, CARROTS, TOMATO PUREE, TOMATO PASTE, CONTAINS 2% OR LESS OF: ONIONS, OLIVE OIL, SUGAR, MODIFIED CORN STARCH, GARLIC, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SPICES, SALT.
Energy: 97 kcal
Protein: 3.72 g
Total lipid (fat): 2.6 g
Fatty acids, total saturated: 0.93 g
Fatty acids, total monounsaturated: 1.3 g
Fatty acids, total polyunsaturated: 0.37 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 14.13 g
Fiber, total dietary: 1.9 g
Total sugars: 2.97 g
Sugars, added: 1.1 g
Sodium: 190 mg
Potassium: 160 mg
Calcium: 48 mg
Iron: 0.48 mg
Vitamin A: 558 IU
Vitamin C (total ascorbic acid): 2.2 mg
Vitamin D (D2 + D3): 0 IU