WHOLE GRAIN PANELLA BREAD
Serving size: 24.0 GRM
Ingredients: STONE GROUND 100% WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (NIACIN REDUCED IRON, THIAMIN MONONITRATE & RIBOFLAVIN), ROLLED OATS, FLAX SEED, TRITICALE FLAKES, RYE FLAKES, SUNFLOWER SEEDS, COARSE RYE MEAL, SESAME SEEDS, MILLET, CORN MEAL, FRESH YEAST, HONEY, SEA SALT, GRANULATED SUGAR, CARAMEL COLOR, ENZYMES
Energy: 271 kcal
Protein: 12.5 g
Total lipid (fat): 4.17 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 2.08 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.83 g
Fiber, total dietary: 12.5 g
Total sugars: 8.33 g
Sodium: 417 mg
Calcium: 125 mg
Iron: 3.75 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg