BEEF BURGERS MADE WITH ALL NATURAL GROUND BEEF, BACON, CHEDDAR CHEESE, AND GROUND MUSHROOMS, BACON & CHEDDAR
Serving size: 113.4 G
Ingredients: NATURAL* BEEF, MUSHROOMS, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATES, CONTAINS LESS THAN 2% OF ENZYME MODIFIED CHEESE [CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES}, WATER, ENZYMES], SALT, ARTIFICIAL COLOR, CELLULOSE), BACON (BACON CURED WITH: WATER, SALT, SUGAR, SODIUM NITRITE; MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE), SEASONING (SALT, DEXTROSE, NATURAL FLAVORS, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICES, CONTAINS 2% OR LESS OF: LARD, BEEF FAT, BACON FAT).
Energy: 176 kcal
Protein: 16.75 g
Total lipid (fat): 11.46 g
Fatty acids, total saturated: 5.29 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 1.76 g
Fiber, total dietary: 0 g
Total sugars: 0.88 g
Sodium: 626 mg
Potassium: 291 mg
Calcium: 69 mg
Iron: 1.76 mg
Vitamin D (D2 + D3): 0 IU