CINNAMON CRUMB CAKES, CINNAMON
Serving size: 70.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (FERROUS SULFATE NIACIN, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PASTEURIZED WHOLE EGGS, SOYBEAN OIL, CINNAMON, WHEY (MILK), CORN STARCH, BAKING POWDER, BAKING SODA, WHEAT GLUTEN, SALT, VANILLA CREAM, MONO-AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS
Energy: 343 kcal
Protein: 5.71 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 4.29 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 37.14 g
Fiber, total dietary: 0 g
Total sugars: 8.57 g
Sodium: 129 mg
Calcium: 0 mg
Iron: 1.03 mg
Vitamin A: 26 mcg
Vitamin C (total ascorbic acid): 0 mg