FALL HARVEST PEANUT BUTTER COOKIES, FALL HARVEST PEANUT BUTTER
Serving size: 34.0 GRM
Ingredients: GRAHAM COOKIE WITH PEANUT BUTTER CREAM (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACIDI, SUGAR, PEANUT BUTTER PEANUTS, DEXTROSE, HYDROGENATED PALM OIL, SALT], VEGETABLE OIL SOYBEAN OIL, HYDROGENATED OIL, AND/OR PALM OIL, TBHQ ADDED FOR FRESHNESS], GRAHAM FLOUR [WHOLE WHEAT FLOUR), DEXTROSE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, SALT, SOY LECITHIN, CORN STARCH, LEAVENING /SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATEL, NATURAL FLAVOR), CHOCOLATEY COATING (SUGAR, PALM KERNEL OIL, COCOA POWDER IPROCESSED WITH ALKALI, NONFAT DRY MILK, WHEY POWDER, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVOR), NONPAREILS (SUGAR, CORN STARCH, YELLOW 5, RED 3, BLUE 1, CONFECTIONER'S GLAZE, CARNAUBA WAX), ORANGE CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, LACTOSE, TITANIUM DIOXIDE [COLOR], SOY LECITHIN, DISTILLED MONOGLYCERIDES, VANILLA, FRACTIONATED COCONUT OIL, YELLOW 6 LAKE, YELLOW 5 LAKE).
Energy: 500 kcal
Protein: 5.88 g
Total lipid (fat): 23.53 g
Fatty acids, total saturated: 14.71 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.65 g
Fiber, total dietary: 2.9 g
Total sugars: 41.18 g
Sugars, added: 38.2 g
Sodium: 265 mg
Potassium: 235 mg
Calcium: 59 mg
Iron: 2.65 mg
Vitamin D (D2 + D3): 0 mcg