STUFFED CRUST CHEESE, 100% MOZZARELLA,  WHOLE GRAIN, 5 OZ, CN
Serving size: 142.0 GRM
Ingredients: CHEESE (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, MAY CONTAIN NATAMYCIN AS A NATURAL MOLD INHIBITOR]),DOUGH (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [{WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], SOYBEAN OIL, LESS THAN 2% OF: YEAST, DEXTROSE, SUGAR, SALT, SODIUM BICARBONATE, DEFATTED SOY FLOUR),SAUCE (WATER, TOMATO PASTE [NOT LESS THAN 28% NTSS], PIZZA SEASONING [SALT, SUGAR, DEHYDRATED ONION, SPICES, GARLIC POWDER, GUAR GUM, POTASSIUM SORBATE {PRESERVATIVE} XANTHAN GUM, CITRIC ACID], MODIFIED CORN STARCH),SOY LECITHIN. CONTAINS: MILK, SOY, WHEAT
Energy: 225 kcal
Protein: 12.68 g
Total lipid (fat): 9.86 g
Fatty acids, total saturated: 4.93 g
Fatty acids, total monounsaturated: 2.46 g
Fatty acids, total polyunsaturated: 1.06 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 21.83 g
Fiber, total dietary: 2.1 g
Total sugars: 2.82 g
Sodium: 521 mg
Potassium: 218 mg
Calcium: 289 mg
Iron: 1.55 mg
Vitamin A: 95 mcg
Vitamin C (total ascorbic acid): 0.8 mg
Vitamin D (D2 + D3): 0 mcg