BOSTON CREAM PIE LIGHT NONFAT YOGURT, BOSTON CREAM PIE
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, MODIFIED CORN STARCH, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CARRAGEENAN, PECTIN, SODIUM BENZOATE, SUCRALOSE, ACESULFAME POTASSIUM, POTASSIUM SORBATE TO MAINTAIN FRESHNESS AND TURMERIC (FOR COLOR).
Energy: 47 kcal
Protein: 4.12 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 0.6 g
Total sugars: 2.94 g
Sodium: 59 mg
Potassium: 124 mg
Calcium: 88 mg
Iron: 0 mg
Vitamin D (D2 + D3): 14 IU