COFFEE MOIST CAKE WITH GREEK YOGURT, RICH BLUEBERRY FLAVORED FILLING AND STREUSEL TOPPING, COFFEE WITH GREEK YOGURT BLUEBERRY
Serving size: 29.0 GRM
Ingredients: ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, WATER, POLYDEXTROSE, SOYBEAN OIL, CINNAMON BITS (SUGAR, CORN SYRUP, CORN CEREAL, FOOD STARCH-MODIFIED, CINNAMON, SOYBEAN OIL), GLYCERIN, CORN SYRUP, INVERT SUGAR, WHEY PROTEIN CONCENTRATE, DRIED GREEK YOGURT (CULTURED NONFAT MILK), CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), BLUE 2, CANOLA OIL, CITRIC ACID, CORN SYRUP SOLIDS, DEXTROSE, FOOD STARCH-MODIFIED, GELLAN GUM, GUAR GUM, HYDROGENATED COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, INTERESTERIFIED SOYBEAN OIL, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, PALM OIL, PEA FIBER, POLYSORBATE 60, PRESERVATIVES (CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM.
Energy: 345 kcal
Protein: 6.9 g
Total lipid (fat): 13.79 g
Fatty acids, total saturated: 3.45 g
Fatty acids, total trans: 0 g
Cholesterol: 69 mg
Carbohydrate, by difference: 58.62 g
Fiber, total dietary: 10.3 g
Total sugars: 31.03 g
Sodium: 362 mg
Calcium: 69 mg
Iron: 1.24 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg