BUTTERMILK BISCUITS, BUTTERMILK
Serving size: 33.0 GRM
Ingredients: WHEAT FLOUR, BUTTERMILK, BUTTER (CREAM), SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, ENZYMES.
Energy: 303 kcal
Protein: 6.06 g
Total lipid (fat): 12.12 g
Fatty acids, total saturated: 7.58 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 42.42 g
Fiber, total dietary: 3 g
Total sugars: 3.03 g
Sugars, added: 3 g
Sodium: 970 mg
Potassium: 109 mg
Calcium: 55 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg