NIGIRI
Serving size: 221.0 GRM
Ingredients: *TUNA, *ATLANTIC SALMON, EBI SHRIMP (SHRIMP, SALT), MILLED RICE, RICE VINEGAR (SUGAR, WATER, DISTILLED VINEGAR, SALT, RICE VINEGAR, BROWN SUGAR), WASABI (MUSTARD, CORN FLOUR, HORSERADISH, CELLULOSE, ASCORBIC ACID (VITAMIN C), ARTIFICIAL COLOR (FD&C YELLOW #5, FD&C BLUE #1), CITRIC ACID), PICKED GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, ASPARTAME, MONOSODIUM GLUTAMATE, POTASSIUM SORBATE)
Energy: 163 kcal
Protein: 6.33 g
Total lipid (fat): 2.71 g
Fatty acids, total saturated: 0.9 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 28.96 g
Fiber, total dietary: 0.9 g
Total sugars: 0 g
Sodium: 136 mg
Potassium: 145 mg
Calcium: 65 mg
Iron: 3.17 mg
Vitamin D (D2 + D3): 0 IU