CUCINA DI LENSI ASPARAGUS RISOTTO
Serving size: 250.0 GRM
Ingredients: PRECOOKED RICE (WATER, RICE, SALT), WATER, ASPARAGUS, CREAM (MILK), FONTAL CHEESE (MILK,SALT, CHEESE CULTURE, ENZYMES), CONTAINS 2% OR LESS OF:HARD GRATING CHEESE (MILK, SALT, CHEESE CULTURE,ENZYMES), SUNFLOWER OIL, WHITE WINE, BUTTER (MILK), WHEAT STARCH, BERGKAESE CHEESE (MILK, ENZYMES, CHEESECULTURE, SALT), ONION, VEGETABLE BROTH (SALT, POTATO FLOUR, YEAST EXTRACT, POTATO MALTODEXTRIN,DEHYDRATED VEGETABLES [ONION, CARROT, CELERY, PARSLEY], SUNFLOWER OIL, SPICES, NATURAL FLAVOR),SALT, YEAST EXTRACT, GARLIC, SPICE.
Energy: 140 kcal
Protein: 3.2 g
Total lipid (fat): 5.6 g
Fatty acids, total saturated: 2.8 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 18.8 g
Fiber, total dietary: 0.8 g
Total sugars: 0 g
Sodium: 300 mg
Calcium: 60 mg
Iron: 0.29 mg
Vitamin A: 40 IU
Vitamin C (total ascorbic acid): 0 mg