CALIFORNIA PIZZA KITCHEN PEPPERONI AND HOT HONEY FROZEN PIZZA 14X10.8OZUS
Serving size: 153.0 GRM
Ingredients: INGREDIENTS: PUFF PASTRY (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SUGAR, CANOLA OIL, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, MALTODEXTRIN, SOY LECITHIN, MONO- & DIGLYCERIDES, MODIFIED CORN STARCH, BUTTER [CREAM], VITAMIN A PALMITATE, VITAMIN D3, ANNATTO EXTRACT [COLOR], L-CYSTEINE, SUNFLOWER OIL, XYLANASE, SOYBEAN OIL), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), UNCURED PEPPERONI NO NITRATE OR NITRITE ADDED EXCEPT FOR THAT NATURALLY OCCURING IN THE FRUIT AND SPICE EXTRACTS (PORK, BEEF, SALT, SPICES, SEASONING [FRUIT AND SPICE EXTRACTS], DEXTROSE, WATER, SEASONING [EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVES], LACTIC ACID STARTER CULTURE), WATER, TOMATO PASTE, 2% OR LESS OF SPICY MARINERA SEASONING (SUGAR, DEHYDRATED GARLIC, SALT, SPICES, POTATO STARCH, NATURAL FLAVOR, LESS THAN 2% RICE HULLS [ANTICAKING]), WHITE DISTILLED VINEGAR. PACKET: HOT HONEY (HONEY, CHILI PEPPER, DISTILLED WHITE VINEGAR).
Energy: 327 kcal
Protein: 7.19 g
Total lipid (fat): 18.95 g
Fatty acids, total saturated: 3.92 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 29.41 g
Fiber, total dietary: 0.7 g
Total sugars: 8.5 g
Sugars, added: 7.2 g
Sodium: 693 mg
Potassium: 144 mg
Calcium: 150 mg
Iron: 1.44 mg
Vitamin D (D2 + D3): 2 mcg