VANILLA MINI MUFFINS, VANILLA
Serving size: 125.0 G
Ingredients: WHEAT FLOUR, EGGS, SUGAR, COTTONSEED OIL, XANTHAN GUM, GLYCERIN, WATER, CORN SYRUP, VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM OIL), FOOD STARCH-MODIFIED (CORN), LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, SODIUM CARBONATE), MONO & DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), ARTIFICIAL FLAVOR, SOY LECITHIN, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
Energy: 424 kcal
Protein: 4.8 g
Total lipid (fat): 24 g
Fatty acids, total saturated: 7.2 g
Fatty acids, total monounsaturated: 6.4 g
Fatty acids, total polyunsaturated: 9.6 g
Fatty acids, total trans: 0 g
Cholesterol: 88 mg
Carbohydrate, by difference: 48.8 g
Fiber, total dietary: 0.8 g
Total sugars: 23.2 g
Sugars, added: 23.2 g
Sodium: 296 mg
Potassium: 56 mg
Calcium: 216 mg
Iron: 1.36 mg
Zinc: 1.28 mg
Thiamin: 0 mg
Riboflavin: 0.19 mg
Niacin: 0.96 mg
Folate, total: 50 mcg
Folic acid: 44 mcg
Vitamin D (D2 + D3): 13 IU