TERIYAKI RECIPE SMOKEHOUSE SAUSAGE STICKS, TERIYAKI RECIPE
Serving size: 25.0 G
Ingredients: PORK, BEEF, SUGAR, SALT, CONTAINS LESS THAN 2% OF: SPICES, SOY SAUCE POWDER (MALTODEXTRIN, WHEAT, SOYBEANS), GARLIC POWDER, ONION POWDER, SUCCINIC ACID, MONOSODIUM GLUTAMATE, DISODIUMINOSINATE, DISODIUM GUANYLATE, HYDROLYZED SOY PROTEIN, SPICE EXTRACTS, PAPRIKA EXTRACT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM NITRITE, LACTIC ACID STARTER CULTURE.
Energy: 480 kcal
Protein: 28 g
Total lipid (fat): 40 g
Fatty acids, total saturated: 14 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 4 g
Fiber, total dietary: 0 g
Total sugars: 4 g
Sugars, added: 4 g
Sodium: 1720 mg
Potassium: 160 mg
Calcium: 0 mg
Iron: 1.6 mg
Vitamin D (D2 + D3): 16 IU