VEGETABLE SEASONING
Serving size: 0.9 GRM
Ingredients: DEHYDRATED VEGETABLES (GARLIC, ONION, TOMATO, RED BELL PEPPER), SALT, SPICES, SUGAR, CITRIC ACID, CANOLA OIL
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 8889 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg