GARLIC BUTTER SAUCE, GARLIC BUTTER
Serving size: 28.0 GRM
Ingredients: WATER, HIGHLY REFINED SOYBEAN OIL, WHITE WINE, DISTILLED VINEGAR, BUTTER CONCENTRATE (SWEET WHEY, NONFAT DRY MILK, BUTTER [CREAM, SALT], MILKFAT, NATURAL FLAVORS), LESS THAN 2% OF THE FOLLOWING: EGG YOLK, SALT, HIGH FRUCTOSE CORN SYRUP, DRIED GARLIC, MUSTARD FLOUR, NATURAL FLAVORS (INCLUDES LEMON AND GARLIC), XANTHAN GUM (AS A THICKENER), DRIED ONION, DRIED PARSLEY, BETA CAROTENE (FOR COLOR), POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Energy: 393 kcal
Protein: 0 g
Total lipid (fat): 39.29 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sugars, added: 0 g
Sodium: 714 mg
Potassium: 100 mg
Calcium: 32 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg