FULLY COOKED, WHOLE GRAIN BREADED CHICKEN PATTIES MINI TWIN SANDWICH ON A WHOLE GRAIN BUN
Serving size: 144.0 GRM
Ingredients: FULLY COOKED WHOLE GRAIN BREADED CHICKEN PATTIES: CHICKEN, WATER, WHOLE WHEAT FLOUR, TEXTURED SOY PROTEIN CONCENTRATE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: DEXTROSE, DRIED GARLIC, DRIED ONION, DRIED YEAST, MALTODEXTRIN, NATURAL FLAVORS, PAPRIKA EXTRACT (COLOR), SALT, SPICE EXTRACTIVE, SPICES (INCLUDING CELERY SEED), SUGAR, TORULA YEAST, TURMERIC EXTRACT (COLOR), WHEAT GLUTEN, YEAST EXTRACT. BREADING SET IN VEGETABLE OIL. FULLY BAKED WHOLE GRAIN ROLLS: WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), SUGAR, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SOYBEAN OIL, SALT, MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, WHEAT STARCH, ASCORBIC ACID.
Energy: 253 kcal
Protein: 13.4 g
Total lipid (fat): 8.5 g
Fatty acids, total saturated: 1.91 g
Fatty acids, total trans: 0.1 g
Cholesterol: 24 mg
Carbohydrate, by difference: 30.81 g
Fiber, total dietary: 3.6 g
Total sugars: 4.78 g
Sugars, added: 4.3 g
Sodium: 482 mg
Potassium: 238 mg
Calcium: 46 mg
Iron: 2.46 mg
Vitamin D (D2 + D3): 0 mcg