CORN SNACK, CRUNCHY CHEESE
Serving size: 28.0 G
Ingredients: CORNMEAL, VEGETABLE OIL (CANOLA AND/OR CORN AND/OR SUNFLOWER), SEASONING (CORN MALTODEXTRIN, MODIFIED WHEY, SALT, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK POWDER, NONFAT DRY MILK, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, WHEY, FD&C YELLOW NO. 6 LAKE, EXTRACTIVES OF PAPRIKA, FD&C YELLOW NO. 5 LAKE, LACTIC ACID, CITRIC ACID, EXTRACTIVES OF ANNATTO, EXTRACTIVES OF TURMERIC, AND NOT MORE THAN 2% SILICON DIOXIDE ADDED AS ANTICAKING AGENT).
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 750 mg
Potassium: 214 mg
Calcium: 36 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU