BUTTERMILK MINIS PANCAKES, BUTTERMILK
Serving size: 110.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). WATER, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, SOYBEAN OIL, DEXTROSE, EGGS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CALCIUM CARBONATE, MONO-DIGLYCERIDE, SOY LECITHIN, ENRICHMENT (DICALCIUM PHOSPHATE, (VITAMIN A) PALMITATE, NIACINAMIDE, REDUCED IRON, CYANOCOBALAMIN (VITAMIN B12), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2)]
Energy: 218 kcal
Protein: 4.55 g
Total lipid (fat): 4.55 g
Fatty acids, total saturated: 0.91 g
Fatty acids, total monounsaturated: 0.91 g
Fatty acids, total polyunsaturated: 2.27 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 39.09 g
Fiber, total dietary: 0.9 g
Total sugars: 10.91 g
Sugars, added: 8.2 g
Sodium: 400 mg
Potassium: 78 mg
Calcium: 179 mg
Iron: 3.64 mg
Vitamin A: 10255 IU
Thiamin: 0 mg
Riboflavin: 0.36 mg
Niacin: 3.64 mg
Vitamin B-6: 0.27 mg
Vitamin B-12: 0.82 mcg
Folate, total: 35 mcg
Vitamin D (D2 + D3): 0 IU