CHICKEN FRIES
Serving size: 88.0 GRM
Ingredients: CHICKEN BREAST WITH RIB MEAT, WATER, BLEACHED WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ISOLATED SOY PROTEIN, CONTAINS 2% OR LESS OF: SEASONING (SUGAR, SALT, HYDROLYZED SOY PROTEIN), DEHYDRATED ONION, POTASSIUM CHLORIDE, DEHYDRATED GARLIC, SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL), MODIFIED FOOD STARCH, TEXTURED SOY FLOUR, YELLOW CORN FLOUR, SALT, POTASSIUM AND SODIUM PHOSPHATE, DEXTROSE, OLEORESIN PAPRIKA AND ANNATTO, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SUGAR, YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE).
Energy: 250 kcal
Protein: 13.64 g
Total lipid (fat): 14.77 g
Fatty acids, total saturated: 2.84 g
Fatty acids, total monounsaturated: 6.82 g
Fatty acids, total polyunsaturated: 3.41 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 17.05 g
Fiber, total dietary: 1.1 g
Total sugars: 1.14 g
Sodium: 432 mg
Potassium: 330 mg
Calcium: 23 mg
Iron: 1.23 mg
Vitamin A: 20 mcg
Vitamin C (total ascorbic acid): 1.4 mg