CREAM OF MUSHROOM SOUP
Serving size: 213.0 GRM
Ingredients: WATER, MUSHROOMS, MUSHROOM BASE (MUSHROOMS, SALT, NATURAL FLAVORS, COTTONSEED OIL, TAPIOCA STARCH, CARAMEL COLOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICES), COTTONSEED OIL, MODIFIED TAPIOCA STARCH, NONFAT DRY MILK, HEAVY CREAM, YEAST EXTRACT, SALT
Energy: 47 kcal
Protein: 0.94 g
Total lipid (fat): 2.82 g
Fatty acids, total saturated: 0.94 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 3.76 g
Fiber, total dietary: 0 g
Total sugars: 1.41 g
Sodium: 258 mg
Potassium: 61 mg
Calcium: 19 mg
Iron: 0.17 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0.6 mg