KRAB LOUIE SALAD, KRAB
Serving size: 255.0 G
Ingredients: ROMAINE & SPRING MIX BLEND (ROMAINE LETTUCE, SPRING MIX (BABY LETTUCES (RED ROMAINE, GREEN ROMAINE, RED OAK LEAF, GREEN OAK LEAF, RED LOAF, LOLLO ROSA, TANGO], RED CHARD, GREEN CHARD, MIZUNA, ARUGULA, MACHE, FRISSE, RADICCHIO, GREENS MAY VARY BY SEASON]), DRESSING (CANOLA OIL, KETCHUP [TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, DRIED ONION, SPICE, NATURAL FLAVOR], WATER, SWEET RELISH [CUCUMBERS, SUGAR, VINEGAR, SALT, MUSTARD SEED, XANTHAN GUM, CELERY SEED, DRIED BELL PEPPER, NATURAL FLAVOR, TURMERIC, DRIED ONION], EGG YOLK, SUGAR, SALT, TOMATO PASTE, ONION, DISTILLED VINEGAR, XANTHAN GUM, MALTODEXTRIN, MUSTARD FLOUR, CULTURED DEXTROSE, DRIED GREEN ONION, GUAR CUM), IMITATION CRAB FLAKES (FISH PROTEIN [ALASKA POLLOCK AND/OR PACIFIC WHITING]. WATER, SUGAR, SOYBEAN OIL, WHEAT STARCH, EGG WHITES, CONTAINS 2% OF LESS OF: POTATO STARCH, SALT, SORBITOL, ARTIFICIAL CRAB FLAVOR, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, PAPRIKA OLEORESIN), HARD COOKED EGG, GRAPE TOMATOES, LEMON, RED CABBAGE, CARROTS, GREEN ONION.
Energy: 145 kcal
Protein: 3.14 g
Total lipid (fat): 11.76 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 7.06 g
Fiber, total dietary: 1.2 g
Total sugars: 3.92 g
Sugars, added: 2.4 g
Sodium: 341 mg
Potassium: 137 mg
Calcium: 28 mg
Iron: 0.78 mg
Vitamin A: 16 IU