RAVIOLI WITH PORCINI MUSHROOM AND TRUFFLE PASTA FILLED WITH RICOTTA & HARD GRATED CHEESES, SAUTEED MUSHROOMS, SUMMER TRUFFLE, AND DRIED PORCINI MUSHROOMS, PORCINI MUSHROOM AND TRUFFLE
Serving size: 140.0 G
Ingredients: FILLING: RICOTTA CHEESE (CULTURED MILK, CREAM, SALT, ACIDITY REGULATOR [CITRIC ACID, LACTIC ACID]), BUTTER, SAUTEED MUSHROOMS (CHAMPIGNON MUSHROOMS, PORCINI MUSHROOMS, ONION, SUNFLOWER OIL, PARSLEY, SALT, DRIED PORCINI MUSHROOM, BLACK PEPPER, GARLIC), TOASTED WHEAT CRUMBS (WHEAT FLOUR, SALT, YEAST), CREAM, HARD GRATED CHEESE (CULTURED MILK, SALT, ENZYMES), LACTOSE, SALT, SUMMER TRUFFLE, DRIED PORCINI MUSHROOM, NATURAL FLAVOR. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA, SOYBEANS.
Energy: 307 kcal
Protein: 8.57 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 9.29 g
Fatty acids, total trans: 0 g
Cholesterol: 86 mg
Carbohydrate, by difference: 35 g
Fiber, total dietary: 2.1 g
Total sugars: 3.57 g
Sugars, added: 2.1 g
Potassium: 143 mg
Calcium: 157 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU