PORK LUMPIA SPRING ROLLS
Serving size: 102.0 GRM
Ingredients: FILLING: (PORK CRUMBLES [PORK, WATER, SALT, NATURAL FLAVOR], CARROTS, JICAMA, ONION, CHILI GARLIC SAUCE [CHILI, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM], GINGER, GARLIC, WHOLE EGGS, LIGHT BROWN SUGAR, CORN STARCH, TAMARI SAUCE [WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL {TO PRESERVE FRESHNESS}], RICE VINEGAR [RICE VINEGAR, WATER]), SPRING ROLL WRAPPER: (WHEAT FLOUR, WATER, CORN STARCH, RICE FLOUR, SALT, CANOLA AND/OR SOYBEAN OIL, BAKING SODA [SODIUM BICARBONATE]), CANOLA OIL.
Energy: 255 kcal
Protein: 8.82 g
Total lipid (fat): 13.73 g
Fatty acids, total saturated: 3.43 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 21.57 g
Fiber, total dietary: 1 g
Total sugars: 2.94 g
Sodium: 422 mg
Calcium: 20 mg
Iron: 1.76 mg
Vitamin A: 176 mcg
Vitamin C (total ascorbic acid): 4.7 mg