GLUTEN FREE PIZZA CRUST MIX
Serving size: 27.0 GRM
Ingredients: MANIOC (TAPIOCA) FLOUR, MODIFIED MANIOC STARCH (100% MANIOC), IODINE-FREE SEA SALT, OREGANO, ONION, GARLIC.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 85.19 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 519 mg
Calcium: 0 mg
Iron: 4 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg