SOFT TACO STYLE WHEAT TORTILLA
Serving size: 43.0 GRM
Ingredients: STONE GROUND WHOLE WHEAT FLOUR, WATER, CANOLA OIL, SALT, CONTAINS 2% OR LESS OF OAT BRAN, GROUND FLAX SEED, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DI-GLYCERIDES, FUMARIC ACID, POTASSIUM SORBATE (ADDED TO RETARD SPOILAGE), CALCIUM PROPIONATE (ADDED TO RETARD SPOILAGE)
Energy: 302 kcal
Protein: 6.98 g
Total lipid (fat): 9.3 g
Fatty acids, total saturated: 1.16 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.84 g
Fiber, total dietary: 7 g
Total sugars: 2.33 g
Sodium: 651 mg
Calcium: 93 mg
Iron: 3.35 mg
Vitamin A: 0 mcg
Thiamin: 0 mg
Riboflavin: 0.24 mg
Niacin: 3.72 mg
Vitamin C (total ascorbic acid): 0 mg