LIMONCELLO CAKE FRENCH ICE CREAM, LIMONCELLO CAKE
Serving size: 108.0 GRM
Ingredients: CREAM, MILK, CANE SUGAR, EGG YOLKS, UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, WATER, CANOLA OIL, COCONUT OIL, INVERT SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, BAKING SODA, MONO CALCIUM PHOSPHATE), NATURAL FLAVORS, CORN STARCH, SEA SALT, SALT, VANILLA EXTRACT, TURMERIC EXTRACT (FOR COLOR), SOY LECITHIN, BAKING SODA
Energy: 250 kcal
Protein: 3.7 g
Total lipid (fat): 14.81 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 25.93 g
Fiber, total dietary: 0 g
Total sugars: 22.22 g
Sugars, added: 35.2 g
Sodium: 130 mg
Potassium: 142 mg
Calcium: 111 mg
Iron: 0 mg
Vitamin D (D2 + D3): 1 mcg