LINGUINE EGG PASTA, LINGUINE
Serving size: 85.0 GRM
Ingredients: ORGANIC DURUM FLOUR, ORGANIC WHOLE EGGS, WATER.
Energy: 271 kcal
Protein: 11.76 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 59 mg
Carbohydrate, by difference: 49.41 g
Fiber, total dietary: 3.5 g
Total sugars: 2.35 g
Sodium: 24 mg
Calcium: 47 mg
Iron: 2.12 mg
Vitamin A: 21 mcg
Vitamin C (total ascorbic acid): 0 mg