ARTISAN LOAF
Serving size: 59.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SPELT, BARLEY FLOUR, FLAX SEEDS, SEA SALT, MILLET, POPPY SEEDS, SEMOLINA, SUGAR, SALT, YEAST, WHEAT GLUTEN, CULTURED SPELT FLOUR, MALTED WHEAT FLOUR CULTURED RYE FLOUR, GUM ARABIC, ACETIC ACID, ENZYMES, ASCORBIC ACID.
Energy: 339 kcal
Protein: 13.56 g
Total lipid (fat): 4.24 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.63 g
Fiber, total dietary: 0 g
Total sugars: 1.69 g
Sugars, added: 1.7 g
Sodium: 627 mg
Potassium: 105 mg
Calcium: 83 mg
Iron: 5.08 mg
Vitamin D (D2 + D3): 0 mcg