MARIE CALLENDER'S GARLIC CHICKEN & PASTA, MEAL TO SHARE, FROZEN MEAL, 26 OZ.
Serving size: 232.0 GRM
Ingredients: SAUCE (WATER, ROMA TOMATOES, SPINACH, ROASTED GARLIC PUREE, ONIONS, BUTTER [CREAM, SALT], MODIFIED CORN STARCH,LESS THAN 2% OF: GARLIC,CHARDONNAY WINE, CANOLA OIL, SALT,FLAVORING, SOYBEAN OIL, CHICKEN GLACE [CHICKEN BROTH, COOKED CHICKEN, CHICKEN FAT, SALT, NATURAL FLAVORINGS], NONFAT DRY MILK, OLIVE OIL, SPICES, SUGAR, XANTHAN GUM, GUAR GUM), COOKED ENRICHED PASTA (WATER, PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL), COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, CONTAINS 2% OR LESS OF ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, FLAVORING). CONTAINS: MILK, SOY, WHEAT.
Energy: 121 kcal
Protein: 6.47 g
Total lipid (fat): 3.02 g
Fatty acids, total saturated: 0.86 g
Fatty acids, total monounsaturated: 1.08 g
Fatty acids, total polyunsaturated: 0.65 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 16.81 g
Fiber, total dietary: 0.9 g
Total sugars: 1.72 g
Sugars, added: 0 g
Sodium: 241 mg
Potassium: 216 mg
Calcium: 22 mg
Iron: 0.91 mg
Vitamin A: 31 mcg
Vitamin C (total ascorbic acid): 1.6 mg
Vitamin D (D2 + D3): 0 mcg