EN FUEGO BEAN & CHEESE BURRITO 80/6.05 OZ IW
Serving size: 171.51 GRM
Ingredients: INGREDIENTS: FILLING: REFRIED BEANS [WATER, PINTO BEANS, VEGETABLE OIL, SALT, AND SOY LECITHIN], EN FUEGO CHEESE SAUCE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), WATER, GREEN BELL PEPPER, TOMATO PUREE (TOMATOES AND CITRIC ACID. MAY ALSO CONTAIN: WATER, SALT AND CALCIUM CHLORIDE), FIRE ROASTED GREEN JALAPENO PUREE (GREEN JALAPENO PEPPERS, WATER AND CITRIC ACID), DICED ONION, FIRE ROASTED DICED GREEN CHILES (GREEN CHILE PEPPERS, SALT, CITRIC ACID. MAY ALSO CONTAIN WATER AND CALCIUM CHLORIDE), TOMATO PASTE, CONTAINS 2% OR LESS OF: SPICES, GARLIC POWDER, ONION POWDER, PAPRIKA (FOR FLAVOR), SOYBEAN OIL, WHITE VINEGAR, SEA SALT, AND MODIFIED FOOD STARCH (REFINED FROM CORN)]. WHOLE WHEAT FLOUR TORTILLA, SOY FLOUR ENRICHED (WHEAT FLOURS [WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], WATER, SOY FLOUR, SOYBEAN OIL, POTATO STARCH, PEA FIBER, DISTILLED MONOGLYCERIDE, WHEAT GLUTEN, GLYCERINE, SALT, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE).
Energy: 205 kcal
Protein: 9.62 g
Total lipid (fat): 6.97 g
Fatty acids, total saturated: 2.66 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 26.21 g
Fiber, total dietary: 4.6 g
Total sugars: 1.35 g
Sugars, added: 0.4 g
Sodium: 276 mg
Potassium: 372 mg
Calcium: 112 mg
Iron: 1.75 mg
Vitamin A, RAE: 377 mcg
Vitamin C (total ascorbic acid): 3.2 mg
Vitamin D (D2 + D3): 0 mcg
Ash: 1.66 g