VEGETARIAN BASE, VEGETARIAN
Serving size: 8.0 G
Ingredients: VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, HYDROLYZED CORN GLUTEN WITH AUTOLYZED YEAST EXTRACT, DEHYDRATED POTATO, ONION POWDER, CARROT POWDER, NATURAL FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER.
Energy: 125 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 12.5 g
Sodium: 14000 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 1250 IU
Vitamin C (total ascorbic acid): 0 mg