SWISS REDUCED FAT CHEESE, SWISS
Serving size: 28.0 GRM
Ingredients: PASTEURISED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.
Energy: 321 kcal
Protein: 32.14 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 161 mg
Calcium: 1071 mg
Iron: 1.29 mg
Vitamin A: 257 mcg
Vitamin C (total ascorbic acid): 0 mg