SOURDOUGH BOULE ARTISAN BREAD, SOURDOUGH BOULE
Serving size: 35.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), YEAST, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES.
Energy: 257 kcal
Protein: 8.57 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.43 g
Fiber, total dietary: 2.9 g
Total sugars: 0 g
Sodium: 543 mg
Potassium: 74 mg
Calcium: 117 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 0 IU