CHOCOLATE & VANILLA MINI CUPCAKES, CHOCOLATE & VANILLA
Serving size: 71.0 GRM
Ingredients: CAKE: SUGAR, WATER, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, COCOA POWDER PROCESSED WITH ALKALI, MODIFIED CORNSTARCH, WHEY (MILK), LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), MONO- AND DIGLYCERIDES, SALT, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID [PRESERVATIVE]), SOY LECITHIN, NATURAL FLAVOR. ICING: ICING SUGAR (SUGAR, CORNSTARCH), VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), CORN SYRUP, WATER, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), NONFAT DRY MILK, COCOA POWDER PROCESSED WITH ALKALI, BUTTER (CREAM, SALT), MODIFIED CORNSTARCH, MONOAND DIGLYCERIDES, SALT, NATURAL FLAVOR. SPRINKLES: ICING SUGAR (SUGAR, CORNSTARCH), PALM KERNEL OIL, MODIFIED CORNSTARCH, CORNSTARCH, SUNFLOWER LECITHIN, YELLOW 6, YELLOW 5, BLUE 1, RED 3, SHELLAC, POLYSORBATE 60.
Energy: 437 kcal
Protein: 2.82 g
Total lipid (fat): 22.54 g
Fatty acids, total saturated: 7.04 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 59.15 g
Fiber, total dietary: 1.4 g
Total sugars: 43.66 g
Sugars, added: 42.3 g
Sodium: 296 mg
Calcium: 28 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 mcg