SAN FRANCISCO SOURDOUGH
Serving size: 28.0 GRM
Ingredients: WHEAT FLOUR UNBLEACHED, WATER, SALT, YEAST, LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED SOURDOUGH, (WHEAT, RYE), CULTURED WHEAT FLOUR, DRIED YEAST, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
Energy: 250 kcal
Protein: 10.71 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 482 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg