STEAKHOUSE SMOKY ANCHO RUBBED SALMON WITH MASHED POTATOES & BROCCOLI, STEAKHOUSE
Serving size: 340.0 GRM
Ingredients: MASHED POTATOES (YUKON GOLD POTATOES, WHOLE MILK, BUTTER [SWEET CREAM, SALT], SALT, SPICE, NISIN PREPARATION), BROCCOLI, STEAKHOUSE SALMON (SALMON, STEAKHOUSE SEASONING [SALT, BROWN SUGAR, SPICES, DRIED ANCHO CHILIES, DEHYDRATED GARLIC, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, DEXTROSE, NATURAL FLAVORS {INCLUDING SMOKE}, CITRIC ACID, EXTRACTIVES OF PAPRIKA, LESS THAN 2% OF SUNFLOWER OIL, TRICALCIUM PHOSPHATE], CANOLA OIL, WATER).
Energy: 138 kcal
Protein: 7.94 g
Total lipid (fat): 7.94 g
Fatty acids, total saturated: 3.24 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 9.41 g
Fiber, total dietary: 0.9 g
Total sugars: 2.06 g
Sugars, added: 0.6 g
Sodium: 435 mg
Potassium: 406 mg
Calcium: 41 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 3 mcg