STEAKHOUSE RUB, STEAKHOUSE
Serving size: 1.0 G
Ingredients: GARLIC, SALT, MONOSODIUM GLUTAMATE, SPICES, ONION, PAPRIKA, SILICON DIOXIDE (FREE FLOW AGENT), SUGAR, CITRIC ACID, TENDERIZER (PROTEOLYTIC ENZYME DERIVED FROM ASPERGILLUS FLAVUS ORYZAE AND FROM PAPAYA), NATURAL EXTRACTIVES OF LEMON AND CITRAL.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 15000 mg