WHITE CLAM SAUCE
Serving size: 125.0 GRM
Ingredients: CLAM BROTH (WATER, CLAM JUICE), CLAMS, SOYBEAN OIL, MODIFIED CORN STARCH, SALT, DEHYDRATED GARLIC, DRIED PARSLEY, SUGAR, YEAST EXTRACT, EXTRA VIRGIN OLIVE OIL
Energy: 120 kcal
Protein: 1.6 g
Total lipid (fat): 11.2 g
Fatty acids, total saturated: 1.6 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 3.2 g
Fiber, total dietary: 0 g
Total sugars: 0.8 g
Sugars, added: 0.8 g
Sodium: 528 mg
Potassium: 24 mg
Calcium: 16 mg
Iron: 0.64 mg
Vitamin D (D2 + D3): 0 mcg