BUTTERNUT SQUASH RISOTTO
Serving size: 115.0 GRM
Ingredients: WATER, ARBORIO RICE, BUTTERNUT SQUASH, HEAVY WHIPPING CREAM (CREAM AND CARRAGEENAN), YELLOW ONION, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), ASIAGO CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), VEGETABLE BASE (VEGETABLE PUREE [ONION, CARROT, CELERY, GARLIC], SALT, CORN SYRUP, CORN STARCH, YEAST EXTRACT, CORN OIL, SUGAR, TOMATO POWDER, NATURAL FLAVOR & WINE) AND RUBBED SAGE.
Energy: 165 kcal
Protein: 2.61 g
Total lipid (fat): 9.57 g
Fatty acids, total saturated: 6.09 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 19.13 g
Fiber, total dietary: 0 g
Total sugars: 0.87 g
Sodium: 243 mg
Calcium: 52 mg
Iron: 0 mg
Vitamin A: 1739 IU
Vitamin C (total ascorbic acid): 3.1 mg