PASTA RAINBOW SALAD
Serving size: 113.0 GRM
Ingredients: TRI-COLOR ROTINI PASTA (SEMOLINA (WHEAT), DRIED TOMATO, DRIED SPINACH, NIACIN, IRON (FEROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, GREEN BELL PEPPER, RED BELL PEPPER, YELLOW BELL PEPPER, PARSIEY, BLACK OLIVE (WATER, SALT, LACTIC ACID, FERROUS GLUCONATE), GARLIC, SAIT, VINEGAR, HORSERADISH (VINEGAR, WATER, SOYBEAN OIL, SALT), SPICES, 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE.
Energy: 239 kcal
Protein: 3.54 g
Total lipid (fat): 16.81 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 19.47 g
Fiber, total dietary: 1.8 g
Total sugars: 1.77 g
Sugars, added: 0 g
Sodium: 221 mg
Potassium: 124 mg
Calcium: 9 mg
Iron: 1.24 mg
Vitamin D (D2 + D3): 0 mcg