SPAGHETTI NO. 4, GLUTEN FREE PASTA
Serving size: 56.0 G
Ingredients: 70% CORN FLOUR, 30% RICE FLOUR.
Energy: 357 kcal
Protein: 5.36 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 78.57 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 0 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0 mg
Niacin: 0 mg
Vitamin C (total ascorbic acid): 0 mg