HOT SALSA, HOT
Serving size: 28.0 G
Ingredients: FIRE ROASTED TOMATOES (TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE AND CITRIC ACID), WATER, ONIONS, CHIPOTLE PEPPERS IN ADOBO SAUCE (CHIPOTLE PEPPERS, TOMATO PUREE, ONIONS, VINEGAR, CANOLA OIL, SUGAR, SALT, PAPRIKA AND GARLIC), JALAPENO PEPPERS, LIME JUICE, SPICES, DISTILLED VINEGAR, CILANTRO, GARLIC POWDER, SEA SALT
Energy: 18 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 286 mg
Potassium: 18 mg
Calcium: 14 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 IU