8 GRAIN & SEED BREAD, 8 GRAIN & SEED
Serving size: 43.0 G
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CRUSHED WHEAT, 8 GRAIN MIX (OATS, BARLEY FLOUR, YELLOW CORN MEAL, MILLET FLOUR, RICE FLOUR, RYE FLOUR, TRITICALE, WHEAT GERM, BROWN FLAXSEEDS), WHOLE WHEAT FLOUR, LIQUID SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SOYBEAN OIL AND/OR CANOLA OIL, MOLASSES, SEA SALT, CALCIUM SULFATE, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO-AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, ASCORBIC ACID), MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS), CULTURED WHEAT, VINEGAR, ENZYMES.
Energy: 233 kcal
Protein: 9.3 g
Total lipid (fat): 3.49 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.86 g
Fiber, total dietary: 2.3 g
Total sugars: 2.33 g
Sugars, added: 2.3 g
Sodium: 395 mg
Potassium: 140 mg
Calcium: 279 mg
Iron: 2.33 mg
Thiamin: 0 mg
Riboflavin: 0.46 mg
Niacin: 2.33 mg
Folate, total: 59 mcg
Folic acid: 47 mcg
Vitamin D (D2 + D3): 0 IU