WHOLE GRAIN SANDWICH BUNS, WHOLE GRAIN
Serving size: 60.0 GRM
Ingredients: WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, WHEAT BRAN, WHEAT GLUTEN, SOYBEAN OIL, WHOLE GRAIN ROLLED OATS, SALT, CULTURED WHEAT FLOUR, RYE FLOUR, BARLEY FLAKES, VINEGAR, WHEAT STARCH, CALCIUM PHOSPHATE, ASCORBIC ACID, SESAME.
Energy: 250 kcal
Protein: 8.33 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0.83 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.67 g
Fiber, total dietary: 5 g
Fiber, soluble: 2 g
Fiber, insoluble: 3 g
Total sugars: 5 g
Sugars, added: 3.3 g
Sodium: 400 mg
Potassium: 167 mg
Calcium: 50 mg
Iron: 3.33 mg
Thiamin: 0 mg
Riboflavin: 0.17 mg
Niacin: 3.33 mg
Folate, total: 57 mcg
Folic acid: 40 mcg
Vitamin D (D2 + D3): 0 mcg