CHICKEN FRANKS, CHICKEN
Serving size: 45.0 MG
Ingredients: MECHANICALLY SEPARATED CHICKEN, WATER, SALT, CORN SYRUP, 2% OR LESS OF: DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATES, NATURAL FLAVORINGS, SODIUM DIACETATE, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
Energy: 244 kcal
Protein: 13.33 g
Total lipid (fat): 17.78 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 133 mg
Carbohydrate, by difference: 4.44 g
Fiber, total dietary: 0 g
Total sugars: 2.22 g
Sodium: 956 mg
Calcium: 178 mg
Iron: 0.8 mg
Vitamin A: 222 IU
Vitamin C (total ascorbic acid): 2.7 mg