CLASSIC ITALIAN BREAD
Serving size: 35.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, SUGAR, SALT, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN, CALCIUM SULFATE, POTASSIUM IODATE.
Energy: 257 kcal
Protein: 8.57 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.43 g
Fiber, total dietary: 2.9 g
Total sugars: 2.86 g
Sugars, added: 2.9 g
Sodium: 571 mg
Potassium: 86 mg
Calcium: 86 mg
Iron: 2.86 mg
Thiamin: 1 mg
Riboflavin: 0.29 mg
Niacin: 4.29 mg
Folate, total: 103 mcg
Folic acid: 100 mcg
Vitamin D (D2 + D3): 0 IU