PRIMAVERA MINI QUICHE
Serving size: 71.0 GRM
Ingredients: PASTRY DOUGH (PASTRY FLOUR, SWEET BUTTER, SOYBEAN OIL, WATER, CIDER VINEGAR, SALT, WHEY PROTEIN, SUGAR, BAKING POWDER), HALF & HALF (MILK AND CREAM), WHOLE EGGS, RED PEPPERS, SWISS CHEESE (PASTEURIZED GRADE A MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR)), ZUCCHINI, ONIONS, MUSHROOMS, EGG WHITES, CORN STARCH, OLIVE OIL, BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), GARLIC, WHEY PROTEIN CONCENTRATE, BACON FLAVOR (NATURAL AND ARTIFICIAL FLAVOR), SEA SALT, BLACK PEPPER.
Energy: 338 kcal
Protein: 8.45 g
Total lipid (fat): 21.13 g
Fatty acids, total saturated: 9.86 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 28.17 g
Fiber, total dietary: 0 g
Total sugars: 4.23 g
Sodium: 408 mg
Calcium: 113 mg
Iron: 1.01 mg
Vitamin A: 127 mcg
Vitamin C (total ascorbic acid): 8.5 mg