CHILEAN SEABASS
Serving size: 170.0 G
Ingredients: CHILEAN SEABASS (DISSOSTICHUS ELEGINOIDES).
Energy: 200 kcal
Protein: 15.29 g
Total lipid (fat): 14.71 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 0.59 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 94 mg
Potassium: 257 mg
Calcium: 6 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU