STROMBOLI, STEAK & CHEESE
Serving size: 113.0 GRM
Ingredients: DOUGH ({FLOUR-BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME}, WATER, SOY BEAN OIL, SUGAR, SALT;, BEEF: UPON COOKING CONTAINS UP TO 10% OF A SOLUTION OF: WATER, SALT, DEXTROSE, CORN SYRUP, SODIUM PHOSPHATES, SPICE EXTRACTIVE, COATED WITH: DEXTROSE, MALTODEXTRIN, SALT, CARAMEL COLOR, SPICE, GARLIC POWDER;, PASTEURIZED PROCESS AMERICAN STYLE CHEESE: WATER, PALM OIL, CASEIN, MODIFIED FOOD STARCH, DAIRY PRODUCT SOLIDS, MALTODEXTRIN, SODIUM CITRATE, SALT, NATURAL FLAVOR, LACTIC ACID, SORBIC ACID (PRESERVATIVE), SOY LECITHIN (NON-STICKING AGENT);, PASTEURIZED EGGS.
Energy: 336 kcal
Protein: 17.7 g
Total lipid (fat): 11.5 g
Fatty acids, total saturated: 7.08 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 39.82 g
Fiber, total dietary: 1.8 g
Total sugars: 6.19 g
Sodium: 699 mg
Calcium: 177 mg
Iron: 2.39 mg
Vitamin A: 64 mcg
Vitamin C (total ascorbic acid): 0 mg