CABBAGE & CARROTS BAKED VEGETABLES EMPANADA, CABBAGE & CARROTS
Serving size: 113.0 G
Ingredients: FILLING: CABBAGE, CARROTS, GREEN AND RED BELL PEPPERS, CRUSHED TOMATO, MOZZARELLA CHEESE (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES], POWDERED CELLULOSE TO PREVENT CAKING), ONIONS, GARLIC, SALT, BLACK PEPPER, CANOLA OIL. DOUGH: UNBLEACHED, UNBROMATED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, UNSALTED BUTTER (PASTEURIZED CREAM [FROM MILK], NATURAL FLAVORINGS), VEGETABLE SHORTENING, EGG
Energy: 97 kcal
Protein: 3.54 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0.35 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 18.58 g
Fiber, total dietary: 2.7 g
Total sugars: 0.88 g
Sodium: 195 mg
Potassium: 159 mg
Calcium: 27 mg
Iron: 1.33 mg
Vitamin D (D2 + D3): 0 IU