BACON WRAPPED SCALLOPS, BACON
Serving size: 85.0 G
Ingredients: SCALLOPS, BACON (CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE).
Energy: 129 kcal
Protein: 11.76 g
Total lipid (fat): 7.06 g
Fatty acids, total saturated: 2.35 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 0 g
Total sugars: 1.18 g
Sodium: 329 mg
Potassium: 141 mg
Calcium: 0 mg
Iron: 0.59 mg
Vitamin D (D2 + D3): 0 IU