FREIHOFER'S BAKERY, COUNTRY POTATO BREAD
Serving size: 36.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, POTATO FLAKES, YEAST, SOYBEAN OIL, SEA SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, CORN FLOUR, CALCIUM SULFATE, SALT, REB A (STEVIA LEAF SWEETENER), SOY LECITHIN, TURMERIC AND ANNATTO, CITRIC ACID, GRAIN VINEGAR.
Energy: 278 kcal
Protein: 8.33 g
Total lipid (fat): 2.78 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.8 g
Total sugars: 5.56 g
Sugars, added: 5.6 g
Sodium: 444 mg
Potassium: 97 mg
Calcium: 111 mg
Iron: 2.5 mg
Thiamin: 0 mg
Riboflavin: 0.28 mg
Niacin: 3.89 mg
Folate, total: 83 mcg
Folic acid: 111 mcg
Vitamin D (D2 + D3): 0 IU