TUNA NOODLE BAKE
Serving size: 113.0 G
Ingredients: MUSHROOMS, EGG NOODLE (DURUM FLOUR (WHEAT), EGG YOLKS OR EGGS, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TUNA, ONIONS, CELERY, WHOLE MILK (MILK, VITAMIN D3), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), SCALLIONS, CANOLA OIL, PARMESAN (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), FLOUR (WHEAT), LEMON JUICE, DILL , PARSLEY, SALT, BLACK PEPPER.
Protein: 7.96 g
Total lipid (fat): 3.54 g
Fatty acids, total saturated: 1.77 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 13.27 g
Fiber, total dietary: 0.9 g
Total sugars: 1.77 g
Sodium: 159 mg
Potassium: 124 mg
Calcium: 71 mg
Iron: 0.96 mg
Vitamin D (D2 + D3): 7 IU