YANGTZE, CHINESE STYLE BARBECUE PORK
Serving size: 85.0 G
Ingredients: PORK, SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), WATER, SOYBEANS, SALT, GRAIN ALCOHOL SODIUM PHOSPHATE, WINE VINEGAR, FLOUR, SODIUM NITRITE, FD&C RED #40, FD & YELLOW #6. CHINESE STYLE HOT MUSTARD: (WATER, MUSTARD SEASONING (MUSTARD, SALT, SUGAR, XANTHAN GUM, OLEORESIN TURMERIC, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES], AND VINEGAR).SODIUM BENZOATE AS PRESERVATIVES], AND VINEGAR).
Energy: 153 kcal
Protein: 24.71 g
Total lipid (fat): 2.94 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 7.06 g
Fiber, total dietary: 0 g
Total sugars: 7.06 g
Sodium: 800 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg