EGG NOG ICE CREAM, EGG NOG
Serving size: 87.0 GRM
Ingredients: MILK, CREAM, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEY, SKIM MILK, BUTTERMILK, EGG YOLKS, NATURAL FLAVOR, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, NUTMEG, ANNATTO AND TURMERIC EXTRACTIVES (FOR COLOR).
Energy: 207 kcal
Protein: 2.3 g
Total lipid (fat): 9.2 g
Fatty acids, total saturated: 5.75 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 28.74 g
Fiber, total dietary: 0 g
Total sugars: 21.84 g
Sugars, added: 16.1 g
Sodium: 98 mg
Potassium: 172 mg
Calcium: 103 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg