SPRING ROLL PASTRY LUMPIA WRAPPER
Serving size: 25.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, RICE STARCH, SOYBEAN OIL, LESS THAN 0.5% OF LEAVENING (SODIUM METAPHOSPHATE, SODIUM CARBONATE, POTASSIUM CARBONATE, SODIUM POLYPHOSPHATE, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE), MONO- AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, ACETIC ACID, SODIUM BENZOATE.
Energy: 280 kcal
Protein: 8 g
Total lipid (fat): 4 g
Carbohydrate, by difference: 52 g
Fiber, total dietary: 4 g
Sodium: 560 mg
Iron: 4 mg