FRENCH BAGUETTE
Serving size: 54.0 GRM
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, OAT HULL FIBER, WHEAT FLOUR, MONOGLYCERIDES, DATEM, DOUGH CONDITIONERS (ASCORBIC ACID, ENZYMES, L-CYSTEINE HYDROCHLORIDE).
Energy: 259 kcal
Protein: 9.26 g
Total lipid (fat): 0.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.7 g
Fiber, total dietary: 1.9 g
Total sugars: 1.85 g
Sugars, added: 1.9 g
Sodium: 630 mg
Potassium: 96 mg
Calcium: 15 mg
Iron: 3.7 mg
Vitamin D (D2 + D3): 0 IU