ALMOND PROBIOTIC NUT BUTTER, ALMOND
Serving size: 45.0 G
Ingredients: ALMOND, DRIED NONFAT YOGURT* (WHEY PROTEIN CONCENTRATE, SKIM MILK, YOGURT CULTURES [L. BULGARICUS, S. THERMOPHILUS]), COCONUT SUGAR, COCONUT OIL, BACILLUS COAGULANS GBI-30 6086, SEA SALT.
Energy: 556 kcal
Protein: 22.22 g
Fatty acids, total saturated: 6.67 g
Cholesterol: 0 mg
Carbohydrate, by difference: 24.44 g
Fiber, total dietary: 11.1 g
Sugars, added: 4.4 g
Vitamin D (D2 + D3): 0 IU