CHICKEN PIE, CHICKEN
Serving size: 226.0 GRM
Ingredients: WATER, CHICKEN, SEASONING (SALT, PAPRIKA, CELERY SALT, BLACK PEPPER, CHILI POWDER, GARLIC SALT, ONION SALT), MILK, POTATOES, BUTTER, CARROTS, WHEAT FLOUR, PEAS, CELERY, CHICKEN STYLE BROTH AND SEASONING (DEXTROSE, SALT, MONOSODIUM GLUTAMATE, LACTOSE (MILK), POTATO FLOUR, PURE VEGETABLE OIL (SUNFLOWER SEED OIL) CELERY, TUMERIC, ONION POWDER, SUNFLOWER LECITHIN, PARSLEY, HERBS), ONIONS, SALT AND BLACK PEPPER. CRUST: WHEAT FLOUR, SHORTENING (PALM, SOY BEAN, COTTONSEED OIL), 2% MILK, CONFECTIONERS SUGAR, CORN STARCH, SALT AND BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCLUM PHOSPHATE).
Energy: 195 kcal
Protein: 17.7 g
Total lipid (fat): 8.41 g
Fatty acids, total saturated: 3.54 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 10.18 g
Fiber, total dietary: 1.3 g
Total sugars: 1.33 g
Sodium: 345 mg
Calcium: 18 mg
Iron: 0.8 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 1.1 mg