SPAGHETTI WITH BEEF & PORK MEATBALLS, TOMATO BASIL MARINARA & MOZZARELLA CHEESE, BEEF & PORK MEATBALLS
Serving size: 184.0 GRM
Ingredients: COOKED SPAGHETTI (SPAGHETTI [DURUM WHEAT SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL), MARINARA SAUCE (TOMATOES [PEAR TOMATOES, TOMATO PUREE, SEA SALT, CITRIC ACID], ONIONS, EXTRA VIRGIN OLIVE OIL, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], CULTURED DEXTROSE [FOR FRESHNESS] GARLIC [GARLIC, CITRIC ACID, ASCORBIC ACID {TO MAINTAIN COLOR}], PECTIN [PECTIN, SUGAR], SUGAR, SALT, SPICES, BASIL), ITALIAN STYLE BEEF & PORK MEATBALLS (BEEF, PORK, BEEF BROTH, TEXTURED SOY FLOUR, BREADCRUMBS [WHEAT FLOUR, SALT, YEAST], SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, POWDERED CELLULOSE], SALT, NATURAL FLAVORS, DEHYDRATED PARSLEY), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT, CELLULOSE POWDER), PARSLEY.
Energy: 158 kcal
Protein: 8.15 g
Total lipid (fat): 10.33 g
Fatty acids, total saturated: 3.8 g
Fatty acids, total trans: 0.27 g
Cholesterol: 19 mg
Carbohydrate, by difference: 7.61 g
Fiber, total dietary: 1.1 g
Total sugars: 1.09 g
Sugars, added: 0 g
Sodium: 310 mg
Calcium: 71 mg
Iron: 1.09 mg
Vitamin D (D2 + D3): 0 mcg