TEXAS TOAST, WHOLE GRAIN, MARGARINE, LOW FAT, LOW SODIUM, BULK
Serving size: 34.0 GRM
Ingredients: BREAD: WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SOYBEAN OIL, SUGAR, YEAST, SALT, POTASSIUM CHLORIDE, MALTED BARLEY FLOUR, DEXTROSE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, MICROBIAL ENZYMES, VEGETABLE PROTEIN. SPREAD: WATER, SOYBEAN OIL, SWEET CREAM BUTTERMILK, SALT, CONTAINS LESS THAN 2% OF: XANTHAN GUM, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, BETA-CAROTENE (FOR COLOR).
Energy: 265 kcal
Protein: 8.82 g
Total lipid (fat): 10.29 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.29 g
Fiber, total dietary: 2.9 g
Total sugars: 2.94 g
Sugars, added: 0 g
Sodium: 338 mg
Potassium: 294 mg
Calcium: 29 mg
Iron: 2.94 mg
Vitamin D (D2 + D3): 0 mcg