NAAN FLATBREADS, ORIGINAL
Serving size: 50.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN AND/OR CANOLA OIL, BUTTERMILK (SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE), CULTURED WHEAT FLOUR, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, WHEAT GLUTEN, DEXTROSE, DEXTRIN, VEGETABLE FIBER, GHEE (CLARIFIED BUTTER), SALT, INACTIVE YEAST, YEAST.
Energy: 300 kcal
Protein: 8 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48 g
Fiber, total dietary: 2 g
Total sugars: 2 g
Sugars, added: 2 g
Sodium: 820 mg
Potassium: 80 mg
Calcium: 60 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 IU