THREE CHEESE TOPPED WITH TOMATO SAUCE, MOZZARELLA, PARMESAN AND ROMANO CHEESES GLUTEN FREE CAULIFLOWER CRUST PIZZA, THREE CHEESE
Serving size: 144.0 GRM
Ingredients: CRUST (CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EGG WHITES, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, YEAST, SALT, GARLIC POWDER, SPICES, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SEASONING [CANE SUGAR, SALT, DEHYDRATED ONION AND GARLIC, SPICES]), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]).
Energy: 257 kcal
Protein: 11.11 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 6.94 g
Fatty acids, total trans: 0.35 g
Cholesterol: 38 mg
Carbohydrate, by difference: 27.78 g
Fiber, total dietary: 1.4 g
Total sugars: 2.78 g
Sugars, added: 1.4 g
Sodium: 590 mg
Potassium: 188 mg
Calcium: 326 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 mcg