HOT BBQ SAUCE, HOT BBQ
Serving size: 35.0 G
Ingredients: KETCHUP (TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVOR), WAR, SUGAR, MUSTARD (DISTILLED WHITE VINEGAR, WATER, MUSTARD, MUSTARD BRAN, SALT, TURMERIC, PAPRIKA), BBQ SPICE (SUGAR, PAPRIKA, SALT, SPICES, DEHYDRATED GARLIC, SOYBEAN OIL, SILICON DIOXIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE), CHILI PEPPER, NATURAL FLAVOR.
Energy: 129 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 34.29 g
Fiber, total dietary: 0 g
Total sugars: 28.57 g
Sugars, added: 11.4 g
Sodium: 914 mg
Potassium: 9 mg
Calcium: 3 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU