CHICKEN RICE WITH VEGETABLES, CHICKEN
Serving size: 56.0 G
Ingredients: ENRICHED PARBOILED LONG GRAIN RICE [RICE, NIACIN, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN MONONITRATE, FOLIC ACID], DEHYDRATED VEGETABLES (CARROT, ONION, GARLIC, BELL PEPPERS, CELERY), SALT, CHICKEN BASE (SALT, DEXTROSE, ONION, GARLIC, SPICE BASE FOR CHICKEN (SALT, EXTRACT OF CELERY, BLACK PEPPER, EXTRACT OF TURMERIC), MALTODEXTRIN, TURMERIC, POWDERED COOKED CHICKEN, AND LESS THAN 2% TRICALCIUM PHOSPHATE FOR ANTICAKING], YEAST EXTRACT, DISODIUM INOSINATE AND GUANYLATE, DEXTROSE, CHICKEN FLAVOR (HYDROLYZED SOY AND CORN PROTEIN, YEAST EXTRACT, SALT, SOYBEAN OIL, AND LESS THAN 1% CELERY, ONION, AND OTHER NATURAL FLAVORS), LESS THAN 2% TRI-CALCIUM PHOSPHATE (FOR ANTI-CAKING), SPICE, AND YELLOW #5 LAKE.
Energy: 357 kcal
Protein: 8.93 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.79 g
Fiber, total dietary: 1.8 g
Total sugars: 1.79 g
Sodium: 732 mg
Potassium: 191 mg
Calcium: 82 mg
Iron: 3.57 mg
Thiamin: 1 mg
Niacin: 5.36 mg
Folate, total: 238 mcg
Folic acid: 229 mcg
Vitamin D (D2 + D3): 0 IU