BRIOCHE BUNS BAKERY BREAD, BRIOCHE BUNS
Serving size: 71.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, BUTTER [PASTEURIZED CREAM (MILK)], YEAST, WHEAT GLUTEN, DRIED EGG YOLK, SEA SALT, NONFAT DRY MILK, YELLOW CORN FLOUR, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), MONOGLYCERIDES, DATEM, MALTODEXTRIN, GUAR GUM, VINEGAR, NATURAL FLAVORS, ANNATTO AND TURMERIC, GUM ACACIA, CITRIC ACID, XANTHAN GUM, VEGETABLE PROTEINS (PEA AND/OR POTATO AND/OR FAVA BEAN), VEGETABLE OIL (SUNFLOWER AND/OR CANOLA OIL), DEXTROSE, CORN STARCH.
Energy: 268 kcal
Protein: 9.86 g
Total lipid (fat): 5.63 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total monounsaturated: 0.7 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 46.48 g
Fiber, total dietary: 1.4 g
Total sugars: 8.45 g
Sugars, added: 7 g
Sodium: 437 mg
Potassium: 99 mg
Calcium: 99 mg
Iron: 2.54 mg
Thiamin: 0 mg
Riboflavin: 0.21 mg
Niacin: 4.37 mg
Folate, total: 93 mcg
Folic acid: 77 mcg
Vitamin D (D2 + D3): 6 IU