ITALIAN STYLE FULLY COOKED MEATBALLS, ITALIAN STYLE
Serving size: 85.0 G
Ingredients: BEEF AND PORK, WATER, TEXTURED SOY FLOUR, EGGS, CONTAINS 2% OR LESS OF: ROMANO CHEESE (PASTEURIZED COW'S AND SHEEP'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), DEHYDRATED ONION, NATURAL FLAVORS, CORN SYRUP SOLIDS, BREAD CRUMBS (WHEAT FLOUR), SOY FLOUR, SALT, SODIUM PHOSPHATE.
Energy: 247 kcal
Protein: 15.29 g
Total lipid (fat): 18.82 g
Fatty acids, total saturated: 7.06 g
Fatty acids, total trans: 0.59 g
Cholesterol: 59 mg
Carbohydrate, by difference: 5.88 g
Fiber, total dietary: 1.2 g
Total sugars: 1.18 g
Sodium: 671 mg
Potassium: 400 mg
Calcium: 47 mg
Iron: 1.65 mg
Vitamin D (D2 + D3): 14 IU