CEREAL, OATMEAL ALMOND CRUNCH
Serving size: 58.0 G
Ingredients: WHOLE OAT FLOUR, SUGAR, WHOLE WHEAT FLOUR, ALMONDS, WHOLE ROLLED OATS, DRIED CANE SYRUP, MALT SYRUP (CORN SYRUP, BARLEY MALT EXTRACT), BARLEY MALT EXTRACT, POTASSIUM CITRATE, WHEAT STARCH, SALT, ANNATTO COLOR, MIXED TOCOPHEROLS (USED TO PRESERVE FRESHNESS), REDUCED IRON, ZINC OXIDE, NIACINAMIDE (VITAMIN B3), CALCIUM D PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID.
Energy: 379 kcal
Protein: 10.34 g
Total lipid (fat): 6.03 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 2.59 g
Fatty acids, total polyunsaturated: 1.72 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70.69 g
Fiber, total dietary: 6.9 g
Total sugars: 24.14 g
Sodium: 224 mg
Potassium: 776 mg
Calcium: 34 mg
Iron: 15.52 mg
Phosphorus: 259 mg
Zinc: 2.59 mg
Vitamin A: 0 IU
Niacin: 3.45 mg
Pantothenic acid: 0.86 mg
Vitamin B-6: 0.52 mg
Folate, total: 103 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU