WHITE ITALIAN BREAD, WHITE
Serving size: 32.0 GRM
Ingredients: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF SUGAR, SALT, NATURAL FLAVORS, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, MALTED BARLEY FLOUR, NONFAT MILK, SOY LECITHIN, SESAME SEEDS.
Energy: 281 kcal
Protein: 9.38 g
Total lipid (fat): 4.69 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 6.2 g
Total sugars: 3.12 g
Sugars, added: 3.1 g
Sodium: 406 mg
Potassium: 62 mg
Calcium: 125 mg
Iron: 3.75 mg
Thiamin: 1 mg
Riboflavin: 0.31 mg
Niacin: 4.69 mg
Folate, total: 94 mcg
Folic acid: 94 mcg
Vitamin D (D2 + D3): 0 mcg