BROCCOLI CHEDDAR PASTA BAKE BROCCOLI AND ROTINI PASTA WITH A REAL CHEDDAR CHEESE SAUCE, TOPPED WITH BREADCRUMBS, BROCCOLI CHEDDAR PASTA BAKE
Serving size: 224.0 GRM
Ingredients: SKIM MILK, BROCCOLI, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), MODIFIED CORNSTARCH, 2% OR LESS OF SOYBEAN OIL, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, SALT), SALT, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), MONO- AND DIGLYCERIDES, LACTIC ACID BLEND (LACTIC ACID, CALCIUM LACTATE), DISODIUM PHOSPHATE, NATURAL FLAVORS.
Energy: 121 kcal
Protein: 5.36 g
Total lipid (fat): 5.8 g
Fatty acids, total saturated: 2.68 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 11.61 g
Fiber, total dietary: 1.3 g
Total sugars: 2.23 g
Sodium: 330 mg
Potassium: 116 mg
Calcium: 125 mg
Iron: 0.31 mg
Vitamin D (D2 + D3): 0 IU