TONG YENG, MILK FISH IN TOMATO SAUCE
Serving size: 30.0 GRM
Ingredients: MILK FISH, TOMATO PASTE, SUGAR, AND SALT.
Energy: 157 kcal
Protein: 13.33 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0.33 g
Cholesterol: 70 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 273 mg
Calcium: 433 mg
Iron: 0 mg
Vitamin A: 90 mcg
Vitamin C (total ascorbic acid): 0 mg