PINK SNOWBALLS SNACK CAKES, PINK
Serving size: 60.0 G
Ingredients: CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, UNBLEACHED AND BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCONUT (WITH SODIUM METABISULFITE TO PRESERVE WHITENESS), VEGETABLE OILS (SOYBEAN OIL, PALM OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), GELATIN, EGGS, DEXTROSE, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, CORNSTARCH, CORN FLOUR, MONO- AND DIGLYCERIDES, SALT, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, WHEAT GLUTEN, POTATO STARCH, POLYSORBATE 60, PROPYLENE GLYCOL, MONOESTER, DATEM, MONOGLYCERIDES, WHEAT FLOUR, SODIUM ALGINATE, SOY LECITHIN, SORBITAN MONOSTEARATE, MALTODEXTRIN, SUNFLOWER LECITHIN, XANTHAN GUM, BETA-CAROTENE (COLOR), GUAR GUM, TRICALCIUM PHOSPHATE, ASCORBIC ACID, ENZYMES, CITRIC ACID, CARAMEL COLOR, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE). IF PINK, CONTAINS: COLORED WITH VEGETABLE JUICE, FD&C RED #40 ALUMINUM LAKE.
Energy: 350 kcal
Protein: 3.33 g
Total lipid (fat): 8.33 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 40 g
Sugars, added: 40 g
Sodium: 383 mg
Potassium: 217 mg
Calcium: 0 mg
Iron: 1.17 mg
Vitamin D (D2 + D3): 0 IU