CHEESEBURGER SEASONED COOKED BEEF, CHEDDAR CHEESE AND A HINT OF DILL PICKLE WRAPPED IN A SOFT OVEN-BAKED BREAD ROLL BITES, CHEESEBURGER
Serving size: 80.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, AMYLASE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NON-FAT MILK, SEASONED COOKED BEEF (GROUND BEEF, WATER, SALT, SODIUM PHOSPHATE, FLAVOR), WATER, ONION, CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, ENZYME, ADDED COLOR), MILK, CANOLA OIL, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SPICES, SUGAR), DILL PICKLE (CUCUMBER, WATER, SALT, SPICES, CALCIUM CHLORIDE, POTASSIUM SORBATE [PRESERVATIVE], NATURAL FLAVORS), SUGAR, BREADCRUMBS (WHEAT FLOUR, BLEACHED ENRICHED FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), TOMATO PASTE, SEASONING (SUGAR, SALT, DEHYDRATED VEGETABLES [TOMATO, ONION, GARLIC], SODIUM DIACETATE, MALTODEXTRIN, BUTTERMILK, CREAM [MILK, TOCOPHEROLS {PRESERVATIVE}, SILICON DIOXIDE], NATURAL FLAVOR SPICES, MUSTARD, ONION FLAVORED OIL, [ONION EXTRACTS, SOY OIL]), YEAST, SALT, MODIFIED CORNSTARCH, VINEGAR, EGG YOLK, FLAVOR (WATER, CHEDDAR CHEESE [MILK, BACTERIAL CULTURES, SALT, ENZYMES], SALT, DISODIUM PHOSPHATE, MILKFAT, NATURAL FLAVOR, SODIUM CITRATE, XANTHAN GUM), MODIFIED CELLULOSE, SOY LECITHIN, ENZYMES, CALCIUM SULFATE, GARLIC POWDER, ONION POWDER, SOY OIL.
Energy: 212 kcal
Protein: 8.75 g
Total lipid (fat): 8.75 g
Fatty acids, total saturated: 3.12 g
Fatty acids, total monounsaturated: 3.75 g
Fatty acids, total polyunsaturated: 1.25 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 1.2 g
Total sugars: 3.75 g
Sodium: 700 mg
Potassium: 144 mg
Calcium: 75 mg
Iron: 1.8 mg
Vitamin A: 0 IU
Folic acid: 0 mcg
Vitamin C (total ascorbic acid): 3 mg