RAINBOW COOKIES
Serving size: 28.0 MG
Ingredients: WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, RASPBERRY JAM, MARGARINE, SUGAR, EGGS, COCOA POWDER, NATURAL & ARTIFICIAL FLAVORS, SORBIC ACID, VANILLAN POWDER, YELLOW #5, BLUE #1, RED #40
Energy: 429 kcal
Protein: 7.14 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 3.6 g
Total sugars: 39.29 g
Sodium: 71 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg