WHITE SPLIT TOP BREAD, WHITE
Serving size: 28.0 GRM
Ingredients: UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, YEAST, CONTAINS LESS THAN 2% OF: SOYBEAN AND/OR CANOLA OIL, WHEAT GLUTEN, SALT, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, YEAST NUTRIENTS (AMMONIUM SULFATE, CALCIUM SULFATE), CITRIC ACID, SOY LECITHIN.
Energy: 250 kcal
Protein: 7.14 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 482 mg
Potassium: 107 mg
Calcium: 71 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 0 mcg