BAKED RIPE PLANTAINS
Serving size: 88.0 GRM
Ingredients: RIPE PLANTAINS
Energy: 159 kcal
Protein: 2.27 g
Total lipid (fat): 1.14 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.23 g
Fiber, total dietary: 2.3 g
Total sugars: 28.41 g
Sugars, added: 0 g
Sodium: 0 mg
Potassium: 477 mg
Calcium: 11 mg
Iron: 0.45 mg
Vitamin D (D2 + D3): 0 mcg