MUSHROOM AND GREEN ONION TOPPED WITH WHITE, PORTABELLA & CRIMINI MUSHROOMS, MOZZARELLA CHEESE, GREEN ONIONS AND BASIL OVER CREAMY GARLIC FLAVORED SAUCE CRISPY THIN CRUST PIZZA, MUSHROOM AND GREEN ONION
Serving size: 140.0 G
Ingredients: CRUST: UNBLEACHED WHEAT FLOUR*, WATER, EXTRA VIRGIN OLIVE OIL*, CANE SUGAR*, PALM OIL*, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE).TOPPINGS: MUSHROOM BLEND* (WHITE MUSHROOMS*, PORTABELLA MUSHROOMS*, CRIMINI MUSHROOMS*), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK*, CHEESE CULTURE, SALT, ENZYMES)*, GREEN ONIONS, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), BASIL, PARSLEY. SAUCE: WATER, CORN STARCH*, NONFAT DRY MILK*, SALT, BUTTERMILK POWDER (SKIM MILK, LACTIC ACID STARTER CULTURE)*, WHEY POWDER*, CHEDDAR CHEESE (CULTURED MILK*, SALT, ENZYMES)*, CANOLA OIL*, NATURAL GARLIC FLAVOR.
Energy: 179 kcal
Protein: 8.57 g
Total lipid (fat): 5.71 g
Fatty acids, total saturated: 2.86 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 23.57 g
Fiber, total dietary: 1.4 g
Total sugars: 1.43 g
Sugars, added: 0.7 g
Sodium: 400 mg
Potassium: 143 mg
Calcium: 143 mg
Iron: 0.5 mg
Vitamin D (D2 + D3): 3 IU