PEPPER CREAM SAUCE SEASONING MIX FOR SLICED MEAT, PEPPER CREAM
Serving size: 14.0 GRM
Ingredients: WHEAT FLOUR, IODIZED SALT, PEPPER (BLACK, GREEN, WHITE), BARLEY MALT EXTRACT, ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, TOMATO POWDER, PARSLEY, SUNFLOWER OIL, LACTOSE (MILK), PAPRIKA, MILK PROTEIN, PAPRIKA EXTRACT.
Energy: 321 kcal
Protein: 14.29 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 7.1 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 6214 mg
Potassium: 357 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin D (D2 + D3): 1 mcg