BUTTER ENRICHED BREAD, BUTTER
Serving size: 28.0 GRM
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, BUTTER* (MADE FROM MILK), SOY FLOUR, WHEAT GLUTEN, CULTURED WHEAT FLOUR, SALT, CALCIUM SULFATE, VINEGAR, MONOGLYCERIDES, ENZYMES, MONOCALCIUM PHOSPHATE, SOY LECITHIN, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 250 kcal
Protein: 7.14 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 0 g
Total sugars: 7.14 g
Sugars, added: 7.1 g
Sodium: 339 mg
Potassium: 0 mg
Calcium: 179 mg
Iron: 3.21 mg
Thiamin: 1 mg
Riboflavin: 0.36 mg
Niacin: 3.93 mg
Folate, total: 118 mcg
Folic acid: 107 mcg
Vitamin D (D2 + D3): 0 mcg