COCONUT & MARSHMALLOW COVERED CHOCOLATE CAKE WITH CREAMY FILLING, COCONUT & MARSHMALLOW
Serving size: 50.0 G
Ingredients: SUGAR, WATER, CORN SYRUP, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCONUT, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS: SOYBEAN OIL, PALM OIL, TALLOW, GLYCERIN, GELATIN, MODIFIED CORNSTARCH, CORN STARCH, BAKING SODA, SALT, WHEY, EGG, HYDROGENATED TALLOW, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), EGG WHITE, NATURAL AND ARTIFICIAL FLAVOR, SODIUM ACID PYROPHOSPHATE, DEXTROSE, MONO AND DIGLYCERIDES, COTTONSEED OIL, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, POLYSORBATE 60, ENZYMES, DEFATTED SOY FLOUR, SOY LECITHIN, CELLULOSE GUM, MONOCALCIUM PHOSPHATE, YELLOW 6 LAKE.
Energy: 320 kcal
Protein: 2 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 58 g
Fiber, total dietary: 2 g
Total sugars: 40 g
Sugars, added: 40 g
Sodium: 360 mg
Potassium: 110 mg
Calcium: 20 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 IU