GENOA SALAMI, ITALIAN SAUSAGE, HAM, MOZZARELLA & FONTINA CHEESES, BASIL THIN CRUST SICILIAN RECIPE PIZZA, GENOA SALAMI, ITALIAN SAUSAGE, HAM, MOZZARELLA & FONTINA CHEESES, BASIL
Serving size: 153.0 GRM
Ingredients: PIZZA CRUST (FLOUR [WHEAT FLOUR, MALTED BARLEY], WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], SOY LECITHIN), MOZZARELLA CHEESE (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, SKIM MILK, SALT, CHEESE CULTURES, ENZYMES], MODIFIED FOOD STARCH), PIZZA SAUCE (CRUSHED TOMATOES [TOMATOES, TOMATO PUREE, SALT, CITRIC ACID], WATER, SALT, OLIVE OIL, GARLIC, OREGANO, BASIL, BLACK PEPPER, ONION), GENOA SALAMI (PORK, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, FLAVORINGS, LACTIC ACID, STARTER CULTURE, SODIUM NITRITE, SPICES, VITAMIN C [SODIUM ASCORBATE], WINE, BHA, BHT, CITRIC ACID), ITALIAN SAUSAGE (PORK, SPICES, SALT, SUGAR, NATURAL FLAVORINGS, DEHYDRATED GARLIC), HAM (PORK CURED WITH WATER, DEXTROSE, CONTAINS 2% OR LESS OF: SALT, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, HONEY, SUGAR), FONTINA CHEESE (PASTEURIZED COW'S MILK, STARTER CULTURE, SALT, RENNET), BASIL.
Energy: 235 kcal
Protein: 11.76 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 4.58 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 21.57 g
Fiber, total dietary: 1.3 g
Total sugars: 2.61 g
Sugars, added: 0 g
Sodium: 614 mg
Potassium: 150 mg
Calcium: 207 mg
Iron: 1.31 mg
Vitamin D (D2 + D3): 0 mcg