BACON-WRAPPED SCALLOPS, BACON-WRAPPED
Serving size: 99.0 GRM
Ingredients: SCALLOPS, BACON (PORK, WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL SMOKE FLAVOR, COLOR [EXTRACTS OF PAPRIKA]).
Energy: 253 kcal
Protein: 14.14 g
Total lipid (fat): 20.2 g
Fatty acids, total saturated: 7.07 g
Fatty acids, total trans: 0 g
Cholesterol: 45 mg
Carbohydrate, by difference: 2.02 g
Fiber, total dietary: 0 g
Total sugars: 1.01 g
Sodium: 364 mg
Calcium: 20 mg
Iron: 0.36 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 2.4 mg