JALAPEO RESTAURANT STYLE CHEESE DIP, JALAPEO
Serving size: 30.0 GRM
Ingredients: PASTEURIZED PROCESS AMERICAN CHEESE ((MILK, CHEESE CULTURE, SALT, ENZYME), WATER, MILKFAT, SODIUM CITRATE, SODIUM PHOSPHATE, SALT, AND SORBIC ACID (PRESERVATIVE)), MILK, CHOPPED JALAPENO PEPPERS (JALAPENO PEPPER, WATER, ONION, CARROT VINEGAR, SALT, SPICES, SOY OIL), SALT, SORBIC ACID AND POTASSIUM SORBATE (PRESERVATIVES), ONION POWDER, GARLIC POWDER
Energy: 233 kcal
Protein: 13.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sugars, added: 0 g
Sodium: 633 mg
Potassium: 0 mg
Calcium: 433 mg
Iron: 0 mg
Vitamin A: 120 mcg
Vitamin D (D2 + D3): 1 mcg