SEEDED SAN FRANCISCO STYLE SOURDOUGH SEEDY & TANGY BREAD, SOURDOUGH
Serving size: 56.0 G
Ingredients: WHEAT FLOUR, WATER, SEA SALT, WHOLE GRAIN FLOURS (RYE AND WHOLE WHEAT), SESAME SEEDS, POPPY SEEDS, WHOLE BROWN FLAX SEEDS, FENNEL SEED, SOURDOUGH CULTURE (WHOLE WHEAT FLOUR, WATER), MALTED BARLEY FLOUR.
Energy: 250 kcal
Protein: 8.93 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 554 mg
Calcium: 36 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg