AWARD CUISINE MEAT LASAGNA, 96 OZ
Serving size: 227.0 GRM
Ingredients: SAUCE (WATER, COOKED BEEF CRUMBLES [BEEF, SEASONING {FLAVORINGS, SALT, SPICES, DEXTROSE}, TOMATO PASTE, SALT, SOYBEAN OIL], TOMATO PASTE [TOMATOES, CITRIC ACID], COTTAGE CHEESE [CULTURED SKIM MILK, ENZYMES], ONIONS, GARLIC WINE [BURGUNDY WINE, GARLIC], OLIVE OIL, SUGAR, SEASONING [SALT, DEXTROSE, SUGAR, SPICE, SPICE EXTRACTIVES {INCLUDING PAPRIKA, SOY LECITHIN}, DISODIUM INOSINATE, DISODIUM GUANYLATE], MODIFIED CORN STARCH, BEEF FLAVOR [CONTAINS BEEF EXTRACT, YEAST EXTRACT, SALT, MALTODEXTRIN, FLAVOR, LACTIC ACID, CITRIC ACID], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE {PRESERVATIVE}], DEHYDRATED GARLIC, SALT, ASCORBIC ACID, ONION POWDER, BASIL, WHOLE OREGANO, GROUND RED PEPPER, GROUND BLACK PEPPER), COOKED LASAGNA PASTA (WATER, DURUM FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SOYBEAN OIL.CONTAINS: EGG, MILK, SOY, WHEAT.
Energy: 132 kcal
Protein: 7.93 g
Total lipid (fat): 5.73 g
Fatty acids, total saturated: 2.2 g
Fatty acids, total monounsaturated: 2.2 g
Fatty acids, total polyunsaturated: 0.44 g
Fatty acids, total trans: 0.22 g
Cholesterol: 15 mg
Carbohydrate, by difference: 12.78 g
Fiber, total dietary: 1.8 g
Total sugars: 3.08 g
Sodium: 339 mg
Potassium: 211 mg
Calcium: 66 mg
Iron: 0.79 mg
Vitamin A: 220 IU
Vitamin C (total ascorbic acid): 21.1 mg