MARGARITA PIZZA PLANT BASED PROTEIN CRISPS, MARGARITA PIZZA
Serving size: 30.0 G
Ingredients: POTATO STARCH, DEFATTED SOY FLOUR, SOY PROTEIN CONCENTRATE, SOY ISOLATE, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: MID OR HIGH OLEIC SUNFLOWER SEED OIL, HIGH OLEIC CANOLA OIL), TOMATO POWDER, SALT, SUGAR, TAPIOCA MALTODEXTRIN, GARLIC POWDER, SUN DRIED TOMATO POWDER, PAPRIKA, SPICES, CITRIC ACID.
Energy: 400 kcal
Protein: 23.33 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.3 g
Total sugars: 6.67 g
Sugars, added: 1.7 g
Sodium: 12 mg
Potassium: 813 mg
Calcium: 127 mg
Iron: 3.33 mg
Vitamin D (D2 + D3): 0 IU