BACON & MILD CHEDDAR CHEESE SALMON BURGER, BACON & MILD CHEDDAR CHEESE
Serving size: 170.0 G
Ingredients: ATLANTIC SALMON (COLOR ADDED THROUGH FEED), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE [ANTICAKING]), BACON BITS (PORK, WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVORS AND CULTURED CELERY JUICE), CREAM (PASTEURIZED MILK AND CREAM), EGG WHITE, TAPIOCA STARCH, SEASONING (MALTODEXTRIN, SALT, SUGAR, NATURAL FLAVOR, NATURAL SMOKE FLAVOR, RENDERED BACON FAT, GUM ARABIC GRILL FLAVOR [FROM SUNFLOWER OIL], NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), TRANSGLUTAMINASE (ENZYME), GARLIC PUREE (GARLIC, CITRIC ACID), MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (COLOR), SOY LECITHIN, PRESERVATIVES (SODIUM ACETATE, SODIUM LACTATES), ROSEMARY EXTRACT (CANOLA OIL, ROSEMARY EXTRACT).
Energy: 265 kcal
Protein: 21.18 g
Total lipid (fat): 18.24 g
Fatty acids, total saturated: 7.06 g
Fatty acids, total trans: 0.29 g
Cholesterol: 65 mg
Carbohydrate, by difference: 2.94 g
Fiber, total dietary: 0 g
Total sugars: 0.59 g
Sodium: 288 mg
Potassium: 283 mg
Calcium: 157 mg
Iron: 0 mg
Vitamin D (D2 + D3): 306 IU