BACON WRAPPED SHRIMP, SHRIMP
Serving size: 68.0 GRM
Ingredients: SHRIMP (SHRIMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE] AND/OR SODIUM CARBONATE, SODIUM CITRATE), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE).
Energy: 221 kcal
Protein: 20.59 g
Total lipid (fat): 14.71 g
Fatty acids, total saturated: 5.15 g
Fatty acids, total trans: 0 g
Cholesterol: 118 mg
Carbohydrate, by difference: 4.41 g
Fiber, total dietary: 0 g
Total sugars: 1.47 g
Sugars, added: 1.5 g
Sodium: 1044 mg
Potassium: 262 mg
Calcium: 53 mg
Iron: 1.47 mg
Vitamin D (D2 + D3): 1 mcg