GLUTEN-FREE PANKO BREAD CRUMBS
Serving size: 30.0 GRM
Ingredients: WATER, RICE FLOUR, TAPIOCA STARCH, SUGAR, YEAST, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE)
Energy: 267 kcal
Protein: 3.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sugars, added: 3.3 g
Sodium: 183 mg
Potassium: 50 mg
Calcium: 17 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg