CREAMY FOUR CHEESE FLAVOR RICE, VERMICELLI AND FOUR CREAMY CHEESES, CREAMY FOUR CHEESE
Serving size: 56.0 G
Ingredients: RICE, WHEAT FLOUR, PALM OIL, WHEY, SALT, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP, ONIONS, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, CHEDDAR AND ROMANO CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM, SUGAR, ANNATO (COLOR), NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, PARSLEY*, BUTTERMILK POWDER, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOY SAUCE (SOYBEAN, WHEAT, SALT), FERRIC ORTHOPHOSPHATE, NIACINAMIDE, FERROUS SULFATE, THIAMINE MONONITRATE, FOLIC ACID, RIBOFLAVIN.
Energy: 375 kcal
Protein: 10.71 g
Total lipid (fat): 8.04 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Fiber, total dietary: 1.8 g
Total sugars: 3.57 g
Sodium: 1143 mg
Potassium: 268 mg
Calcium: 89 mg
Iron: 2.68 mg
Thiamin: 0 mg
Riboflavin: 0.23 mg
Niacin: 2.86 mg
Folic acid: 132 mcg
Vitamin D (D2 + D3): 114 IU