SPAGHETTI PASTA WITH CAULIFLOWER
Serving size: 56.0 G
Ingredients: DURUM WHEAT SEMOLINA, DRIED CAULIFLOWER, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 357 kcal
Protein: 12.5 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.21 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 18 mg
Potassium: 375 mg
Calcium: 36 mg
Iron: 3.21 mg
Thiamin: 893 mg
Folate, total: 220 mcg
Folic acid: 188 mcg
Vitamin D (D2 + D3): 0 IU