CELEBRATION CLASSIC YELLOW CAKE WITH WHIPPED ICING, CELEBRATION
Serving size: 86.0 GRM
Ingredients: SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, EGG WHITES, WATER, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM CASEINATE, WHEAT STARCH, RICE FLOUR, MODIFIED TAPIOCA STARCH, SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, MODIFIED CORNSTARCH, CARBOHYDRATE GUM, SOY LECITHIN, GUAR GUM, SODIUM STEAROYLLACTYLATE,XANTHAN GUM, PALM AND PALM KERNEL OILS, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SOY PROTEIN CONCENTRATE, CORNSTARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GUM, ARTIFICIAL COLORS (YELLOW 5, RED 3, YELLOW 6, YELLOW 5 LAKE, BLUE 1), CARRAGEENAN, COLORED WITH (TITANIUM DIOXIDE).
Energy: 384 kcal
Protein: 3.49 g
Total lipid (fat): 18.6 g
Fatty acids, total saturated: 12.79 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 52.33 g
Fiber, total dietary: 1.2 g
Total sugars: 37.21 g
Sodium: 419 mg
Calcium: 23 mg
Iron: 0.84 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg