MINI PANCAKES
Serving size: 110.0 G
Ingredients: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, SUGAR, WHEY, SOY FLOUR, DEXTROSE, EGGS, CONTAINS 2% OR LESS OF: LEAVENING (SODIUM ALUMINUM PHOSPHATE, POTASSIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), SALT, SOY LECITHIN (EMULSIFIER), NATURAL AND ARTIFICIAL FLAVOR, REDUCED IRON, NIACINAMIDE, VITAMIN A PALMITATE, RIBOFLAVIN (VITAMIN B2), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN MONONITRATE (VITAMIN B1), VITAMIN B12.
Energy: 218 kcal
Protein: 5.45 g
Total lipid (fat): 2.73 g
Fatty acids, total saturated: 0.45 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 41.82 g
Fiber, total dietary: 1.8 g
Total sugars: 10 g
Sugars, added: 8.2 g
Sodium: 273 mg
Potassium: 0 mg
Calcium: 45 mg
Iron: 3.27 mg
Phosphorus: 36 mg
Vitamin A: 6545 IU
Thiamin: 0 mg
Riboflavin: 0.24 mg
Niacin: 3 mg
Vitamin B-12: 0.44 mcg
Folate, total: 44 mcg
Folic acid: 36 mcg
Vitamin D (D2 + D3): 0 IU