MINI PANCAKES
Serving size: 110.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, WHEY, SUGAR, SOY FLOUR, DEXTROSE, EGGS, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), LEAVENING (SODIUM ALUMINUM PHOSPHATE, POTASSIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), DICALCIUM PHOSPHATE, MAGNESIUM OXIDE, VITAMIN A (AS PALMITATE), FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, CALCIUM PANTOTHENATE, CYANOCOBALAMIN (VITAMIN B12), FOLIC ACID, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1), COPPER SULFATE, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, SALT, SOY LECITHIN (AN EMULSIFIER).
Energy: 218 kcal
Protein: 6.36 g
Total lipid (fat): 2.73 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0.45 g
Fatty acids, total polyunsaturated: 0.91 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 40.91 g
Fiber, total dietary: 1.8 g
Total sugars: 10 g
Sodium: 273 mg
Calcium: 91 mg
Iron: 3.27 mg
Magnesium: 22 mg
Phosphorus: 55 mg
Zinc: 0.82 mg
Copper: 0.11 mg
Vitamin A: 909 IU
Thiamin: 0 mg
Riboflavin: 0.31 mg
Niacin: 3.64 mg
Pantothenic acid: 0.91 mg
Vitamin B-6: 0.36 mg
Vitamin B-12: 1.09 mcg
Vitamin C (total ascorbic acid): 0 mg