BLOOD SAUSAGE WITH ONIONS
Serving size: 56.0 GRM
Ingredients: PORK, DEHYDRATED ONIONS, BEEF BLOOD, SALT, PAPRIKA, SPICES, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 429 kcal
Protein: 17.86 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 16.07 g
Cholesterol: 125 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1214 mg
Calcium: 71 mg
Iron: 9.64 mg
Vitamin A: 193 mcg
Vitamin C (total ascorbic acid): 0 mg