EGGPLANT CUTLETS
Serving size: 113.0 G
Ingredients: EGGPLANT, BREADING (WHEAT FLOUR, SALT, YELLOW CORN FLOUR, ROMANO AND PARMESAN CHEESE BLEND [MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DRIED YEAST, DEXTROSE, SPICES, PARSLEY, GARLIC POWDER, ONION POWDER, NATURAL FLAVOR, OLEORESIN PAPRIKA, ANNATTO EXTRACT), SOYBEAN OIL, BATTER (YELLOW CORN FLOUR, WHEAT FLOUR, SALT, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], DRIED WHEY, SPICE, MILK PROTEIN CONCENTRATE, SODIUM ALGINATE, SPICE EXTRACTIVES), WATER, DRIED WHOLE EGGS.
Energy: 212 kcal
Protein: 2.65 g
Total lipid (fat): 15.04 g
Fatty acids, total saturated: 2.21 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 18.58 g
Fiber, total dietary: 2.7 g
Total sugars: 2.65 g
Sodium: 469 mg
Calcium: 13 mg
Iron: 0.44 mg
Vitamin D (D2 + D3): 0 IU