MUSHROOM AGNOLOTTI WITH PORTOBELLO & CRIMINI MUSHROOMS, AND GRANA PADANO & PARMESAN CHEESES, MUSHROOM AGNOLOTTI
Serving size: 109.0 G
Ingredients: INGREDIENTS: DOUGH: GROUND DURUM WHEAT, EGGS, WATER, CANOLA OIL, FILLING: MUSHROOM MIX (PORTABELLA MUSHROOMS, CRIMINI MUSHROOMS. LIGHT CREAM WITH LACTIC ACID, ONION, CANE SUGAR, 2% OR LESS OF SALT, MUSHROOM BASE [REHYDRATED MUSHROOMS, SALT, SUGAR, BUTTER {CREAM, SALT}, POTATO STARCH], MADEIRA WINE REDUCTION. ORGANIC BUTTER [ORGANIC CREAM, LACTIC ACID], WHEAT FLOUR, CARRAGEENAN, GARLIC, SPICES, CANOLA OIL), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, WATER, WHEAT FLOUR, SKIM MILK, EGGS, GRANA PADANO CHEESE (CULTURED PART SKIMMED COW'S MILK, SALT, ENZYMES, EGG WHITE LYSOZYME), ROASTED GARLIC, SALT, CARRAGEENAN, YEAST, CANOLA OIL, SUNFLOWER OIL, BROWN SUGAR, SUGAR, SPICES.
Energy: 257 kcal
Protein: 11.01 g
Total lipid (fat): 10.09 g
Fatty acids, total saturated: 6.42 g
Fatty acids, total trans: 0 g
Cholesterol: 60 mg
Carbohydrate, by difference: 32.11 g
Fiber, total dietary: 2.8 g
Total sugars: 2.75 g
Sugars, added: 2.8 g
Sodium: 706 mg
Potassium: 248 mg
Calcium: 147 mg
Iron: 0.83 mg
Vitamin D (D2 + D3): 191 IU