ABRH TFF BISCUIT DOUGH
Serving size: 85.0 GRM
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED BUTTERMILK (SKIM MILK, NONFAT MILK SOLIDS, FOOD STARCH-MODIFIED, MONO AND DIGLYCERIDES, CARRAGEENAN, CAROB BEAN GUM, STANDARDIZED WITH DEXTROSE AND SALT, CULTURES ADDED), WATER, PALM OIL, CONTAINS LESS THAN 2%:  SUGAR, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM ACID PYROPHOSPHATE.  CONTAINS ALLERGENS:  WHEAT, MILK.  PROCESSED IN A FACILITY THAT PROCESSES EGG & SOY PRODUCTS.
Energy: 318 kcal
Protein: 5.88 g
Total lipid (fat): 15.29 g
Fatty acids, total saturated: 8.24 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 38.82 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sodium: 953 mg
Calcium: 47 mg
Iron: 2.12 mg
Thiamin: 0 mg
Riboflavin: 0.3 mg
Niacin: 2.35 mg
Vitamin C (total ascorbic acid): 0 mg