ROSEMARY SOURDOUGH WITH OLIVE OIL
Serving size: 65.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), WATER, SOURDOUGH STARTER (A NATURAL YEAST), OLIVE OIL, CRACKED WHEAT, SALT, ROSEMARY.
Energy: 277 kcal
Protein: 9.23 g
Total lipid (fat): 2.31 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.31 g
Fiber, total dietary: 1.5 g
Total sugars: 1.54 g
Sodium: 523 mg
Calcium: 0 mg
Iron: 2.77 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.26 mg
Niacin: 4.62 mg
Folate, total: 123 mcg
Vitamin C (total ascorbic acid): 0 mg