STRING CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED PART-SKIM CULTURE MILK, ENZYMES AND SALT.
Energy: 339 kcal
Protein: 39.29 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 14.29 g
Cholesterol: 79 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Sodium: 643 mg
Calcium: 643 mg
Iron: 0 mg
Vitamin A: 1429 IU
Vitamin C (total ascorbic acid): 0 mg