ITALIAN-STYLE WEDDING SOUP, ITALIAN-STYLE WEDDING
Serving size: 245.0 GRM
Ingredients: FILTERED WATER, COOKED MEATBALLS (BEEF, WATER, TEXTURED SOY PROTEIN (CARAMEL COLOR), LIQUID WHOLE EGG, SOY PROTEIN CONCENTRATE, CORN SYRUP SOLIDS, BREADCRUMBS [WHEAT FLOUR, SALT, YEAST], TEXTURED SOY FLOUR, DEHYDRATED ONIONS, SALT, ROMANO CHEESE [PASTEURIZED SHEEP'S AND/OR COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES], SPICES, SODIUM PHOSPHATE, GARLIC POWDER, PARSLEY), SPINACH, PASTA (WHEAT SEMOLINA, EGG WHITE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS : POTATO STARCH, SEA SALT, NATURAL FLAVOR, ONION, YEAST EXTRACT, GARLIC POWDER, CORNSTARCH.
Energy: 49 kcal
Protein: 2.86 g
Total lipid (fat): 1.84 g
Fatty acids, total saturated: 0.82 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 6.12 g
Fiber, total dietary: 0.4 g
Total sugars: 0 g
Sodium: 306 mg
Calcium: 16 mg
Iron: 0.29 mg
Vitamin A: 55 mcg
Vitamin C (total ascorbic acid): 0 mg