FIG ALMOND CAKE, FIG ALMOND
Serving size: 28.0 G
Ingredients: WHOLE PAJARERO FIGS, MARCONA ALMONDS.
Energy: 321 kcal
Protein: 7.14 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Fiber, total dietary: 10.7 g
Total sugars: 46.43 g
Sodium: 71 mg
Potassium: 750 mg
Calcium: 143 mg
Iron: 2.57 mg
Vitamin D (D2 + D3): 0 IU