NASHVILLE HOT CHICKEN SLIDERS FULLY COOKED SPICY BREADED CHICKEN PATTY ON A BUN, NASHVILLE HOT CHICKEN
Serving size: 95.0 GRM
Ingredients: BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL. CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, WHEAT GLUTEN, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, ENZYME), MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), WHEAT STARCH. BREADED CHICKEN BREAST PATTY: CHICKEN BREAST PATTY (CHICKEN BREAST, WATER, SALT, SODIUM BICARBONATE, GARLIC POWDER, ONION POWDER), BREADING (BLEACHED WHEAT FLOUR, MODIFIED WHEAT STARCH, SPICES [INCLUDING CELERY SEED], SALT, SUGAR, BEET POWDER [COLOR], DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], ONION POWDER, GARLIC POWDER, PAPRIKA, SODIUM DIACETATE, YEAST EXTRACT, SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA), BATTER (WATER, WHEAT FLOUR, MODIFIED CORN STARCH, WHEAT GLUTEN, SALT, SPICES [INCLUDING CELERY SEED], SUGAR, SODIUM DIACETATE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES, YEAST EXTRACT, EXTRACTIVES OF PAPRIKA, XANTHAN GUM).
Energy: 274 kcal
Protein: 12.63 g
Total lipid (fat): 9.47 g
Fatty acids, total saturated: 1.58 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 34.74 g
Fiber, total dietary: 2.1 g
Total sugars: 4.21 g
Sugars, added: 4.2 g
Sodium: 674 mg
Potassium: 211 mg
Calcium: 32 mg
Iron: 2.32 mg
Vitamin D (D2 + D3): 0 mcg