KITCHEN CHEF SIGNATURE, TRADITIONAL SOURDOUGH SLICED LOAF
Serving size: 60.0 G
Ingredients: UNENRICHED UNBLEACHED WHEAT FLOUR, FILTERED WATER, NATURALLY AGED SOURDOUGH STARTER, UNPROCESSED SEA SALT, WHEAT GLUTEN, ASCORBIC ACID, NATURAL ENZYME.
Energy: 250 kcal
Protein: 10 g
Total lipid (fat): 0.83 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.67 g
Fiber, total dietary: 1.7 g
Total sugars: 0 g
Sodium: 567 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg