RASPBERRY LIGHT NONFAT YOGURT, RASPBERRY
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, RASPBERRY PUREE, WATER, MODIFIED FOOD STARCH, FRUCTOSE, SUGAR, NATURAL FLAVOR, FRUIT AND VEGETABLE JUICE (COLOR), CALCIUM PHOSPHATE, CARRAGEENAN, PECTIN, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SUCRALOSE, VITAMIN A PALMITATE, VITAMIN D3.
Energy: 53 kcal
Protein: 2.94 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 0 g
Total sugars: 6.47 g
Sugars, added: 1.8 g
Sodium: 50 mg
Potassium: 124 mg
Calcium: 118 mg
Iron: 0 mg
Phosphorus: 59 mg
Vitamin A: 1029 IU
Riboflavin: 0.15 mg
Pantothenic acid: 0.29 mg
Vitamin D (D2 + D3): 24 IU