TOASTED EGG YOLK NOUGAT, TOASTED EGG
Serving size: 28.0 GRM
Ingredients: ALMONDS (40%), SUGAR, EGG YOLK (11%), GLUCOSE SYRUP AND PRESESRVATIVES (POTASSIUM SORBATE AND SODIUM BENZOATE)
Energy: 571 kcal
Protein: 10.71 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 3.6 g
Total sugars: 50 g
Sugars, added: 25 g
Sodium: 18 mg
Potassium: 393 mg
Calcium: 0 mg
Iron: 2.07 mg
Vitamin D (D2 + D3): 0 mcg