SOUR CREAM, SOUR
Serving size: 28.0 G
Ingredients: CULTURED CREAM (MILK), ENZYME.
Energy: 214 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 36 mg
Potassium: 0 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU