PORT WINE CHEESE
Serving size: 31.0 GRM
Ingredients: NY CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)), WATER, WHEY, ALMONDS, PORT WINE, MILK FAT, RED #40, GUAR GUM, SALT, POTASSIUM SORBATE TO RETARD MOLD, DISODIUM PHOSPHATE, ARTIFICIAL COLOR
Energy: 355 kcal
Protein: 19.35 g
Total lipid (fat): 29.03 g
Fatty acids, total saturated: 14.52 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 3.23 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 452 mg
Calcium: 484 mg
Iron: 0 mg
Vitamin A: 116 mcg
Vitamin C (total ascorbic acid): 0 mg