WG CHICKEN, TURKEY HAM & 2 CHEESE WEDGE SANDWICH
Serving size: 124.6 GRM
Ingredients: WHOLE GRAIN BREAD (WATER, WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEYMALT, NIACIN {VITAMIN B3}, IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLICACID {VITAMIN B9}], SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL,SALT, DOUGH CONDITIONER [MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID],CALCIUM PROPIONATE AND SORBIC ACID [TO RETAIN FRESHNESS], YEAST NUTRIENTS [CITRIC ACID, AMMONIUMSULFATE], HYDROGENATED COTTONSEED OIL, SOY LECITHIN), TURKEY HAM (TURKEY THIGH, WATER, ISOLATEDSOY PROTEIN, SALT, SUGAR, LESS THAN 2% POTASSIUM LACTATE, SODIUM PHOSPHATE, POTASSIUM ACETATE,SMOKE FLAVORING, SODIUM NITRITE, SODIUM ERYTHORBATE), CHICKEN BREAST (CHICKEN BREAST, WATER,SALT, LESS THAN 2% MODIFIED FOOD STARCH, POTASSIUM LACTATE, SODIUM PHOSPHATES, POTASSIUMACETATE, NATURAL FLAVORING), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART SKIM MILK,SALT, ENZYMES, SORBIC ACID [PRESERVATIVE], SUNFLOWER LECITHIN [ANTI-STICKING AGENT]), PASTEURIZEDPROCESS YELLOW AMERICAN CHEESE (CULTURED SKIM MILK AND MILK, POTASSIUM CITRATE, SODIUM CITRATE,PAPRIKA AND ANNATTO [COLOR], SALT, ENZYMES, SORBIC ACID [PRESERVATIVE], SOY LECITHIN [ANTISTICKING AGENT]).
Energy: 217 kcal
Protein: 16.05 g
Total lipid (fat): 7.22 g
Fatty acids, total saturated: 3.21 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 22.47 g
Fiber, total dietary: 1.6 g
Total sugars: 3.21 g
Sugars, added: 2.4 g
Sodium: 634 mg
Potassium: 248 mg
Calcium: 194 mg
Iron: 1.61 mg
Vitamin A, RAE: 29 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 mcg