SOFT WHOLE WHEAT BREAD
Serving size: 38.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, CANOLA OIL, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT BRAN, HONEY, SALT, CULTURED WHEAT FLOUR, BARLEY MALT EXTRACT, CITRIC ACID, ASCORBIC ACID, ENZYMES
Energy: 263 kcal
Protein: 10.53 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.11 g
Fiber, total dietary: 5.3 g
Total sugars: 2.63 g
Sugars, added: 0 g
Sodium: 526 mg
Potassium: 26 mg
Calcium: 145 mg
Iron: 2.63 mg
Vitamin D (D2 + D3): 0 mcg