ROSEMARY OLIVE OIL BREAD, ROSEMARY OLIVE OIL
Serving size: 56.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID [DOUGH CONDITIONER], THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SEMOLINA, OLIVE OIL, SALT, ROSEMARY, YEAST, MALTED BARLEY FLOUR, CULTURED RYE FLOUR, ASCORBIC ACID, ENZYMES.
Energy: 321 kcal
Protein: 10.71 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 0.54 g
Fatty acids, total trans: 0 g
Cholesterol: 86 mg
Carbohydrate, by difference: 58.93 g
Fiber, total dietary: 3.6 g
Total sugars: 1.79 g
Sodium: 696 mg
Potassium: 107 mg
Calcium: 18 mg
Iron: 5.36 mg
Vitamin D (D2 + D3): 0 IU