CARAMELIZED ONION BACON FETA PASTRY PUFFS, CARAMELIZED ONION BACON FETA PASTRY
Serving size: 81.0 MG
Ingredients: PUFF PASTRY (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER, SALT, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), CREAM CHEESE (PASTEURIZED CULTURED CREAM AND MILK, LACTIC ACID, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), YELLOW ONIONS, FETA CHEESE (PASTEURIZED COW'S MILK AND SKIM MILK, SALT, ENZYMES, CHEESE CULTURES, RENNET), WHOLE EGGS, BUTTER, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SUGAR, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, CITRIC ACID).
Energy: 321 kcal
Protein: 4.94 g
Total lipid (fat): 23.46 g
Fatty acids, total saturated: 14.81 g
Fatty acids, total trans: 0 g
Cholesterol: 99 mg
Carbohydrate, by difference: 22.22 g
Fiber, total dietary: 0 g
Total sugars: 6.17 g
Sodium: 395 mg
Calcium: 99 mg
Iron: 0.44 mg
Vitamin A: 123 IU
Vitamin C (total ascorbic acid): 7.4 mg