WHOLE WHEAT ENGLISH MUFFINS, WHOLE WHEAT
Serving size: 64.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, YEAST, WHITE CORN MEAL, VITAL WHEAT GLUTEN CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, SOYBEAN OIL, HONEY, SALT, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), POTATO FLOUR, WHITE DISTILLED VINEGAR, FUMARIC ACID, SORBIC ACID, ASCORBIC ACID (VITAMIN C), MONO- AND DIGLYCERIDES, ENZYMES, MINERAL OIL (PROCESSING AID), NON-FAT DRY MILK.
Energy: 219 kcal
Protein: 9.38 g
Total lipid (fat): 2.34 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0.78 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 43.75 g
Fiber, total dietary: 6.2 g
Total sugars: 4.69 g
Sodium: 453 mg
Calcium: 94 mg
Iron: 2.25 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg