FLOUR CRACKLINS, FLOUR
Serving size: 28.0 G
Ingredients: WHEAT FLOUR, CORN OIL, IODIZED SALT, AND SODIUM BIOCARBONATE.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 7.14 g
Cholesterol: 21 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1000 mg