OIL CURED OLIVES WITH PITS
Serving size: 15.0 GRM
Ingredients: OLIVES, SALT, CANOLA OIL.
Energy: 467 kcal
Protein: 0 g
Total lipid (fat): 40 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 20 g
Fiber, total dietary: 6.7 g
Sodium: 2800 mg
Calcium: 0 mg
Iron: 0 mg