PASTA IN BUTTER SAUCE, BUTTER SAUCE
Serving size: 425.0 GRM
Ingredients: WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), BUTTER (CREAM, SALT), LESS THAN 2% OF: CREAM, MODIFIED CORN STARCH, SALT, CHEESE FLAVOR (WHEY PROTEIN CONCENTRATE, WHEY POWDER, MALTODEXTRIN, NATURAL FLAVOR, CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SALT, DISODIUM PHOSPHATE), NONFAT MILK, MALTODEXTRIN, FLAVORINGS, CITRIC ACID, SODIUM CASEINATE, EXTRACTIVES OF PAPRIKA AND TURMERIC (COLORS).
Energy: 47 kcal
Protein: 0.94 g
Total lipid (fat): 2.12 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 6.12 g
Fiber, total dietary: 0.2 g
Total sugars: 0.47 g
Sugars, added: 0 g
Sodium: 158 mg
Potassium: 24 mg
Calcium: 7 mg
Iron: 0.24 mg
Vitamin D (D2 + D3): 0 mcg