BACON RANCH DIP, BACON
Serving size: 30.0 GRM
Ingredients: WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SUGAR, SALT, BACON (BACON, WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE), NATURAL FLAVORS, MODIFIED FOOD STARCH, EGG YOLK, VINEGAR, NONFAT BUTTERMILK, LESS THAN 1% OF: SPICES, GARLIC*, ONION*, XANTHAN GUM, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, ARTIFICIAL FLAVORS, WITH SORBIC ACID, NISIN PREPARATION, CALCIUM DISODIUM EDTA AND ROSEMARY EXTRACT ADDED TO PRESERVE FRESHNESS, *DRIED
Energy: 367 kcal
Protein: 3.33 g
Total lipid (fat): 36.67 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sugars, added: 3.3 g
Sodium: 900 mg
Potassium: 23 mg
Calcium: 27 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg