TRES LECHES CAKE, TRES LECHES
Serving size: 73.0 GRM
Ingredients: MILK (MILK, VITAMIN D3), SWEETENED CONDENSED MILK (MILK, SUGAR), TOPPING (WATER, PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF: SODIUM CASEINATE [MILK], DEXTROSE, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, BETA-CAROTENE [COLOR]), SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HEAVY CREAM (CREAM, CARRAGEENAN, MONO AND DIGLYCERIDES), SOYBEAN OIL, WHOLE EGGS WITH CITRIC ACID (AS PRESERVATIVE), STRAWBERRY FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, STRAWBERRIES, FOOD STARCH-MODIFIED, SUGAR, CITRIC ACID [PRESERVATIVE], SODIUM CITRATE, SALT, XANTHAN GUM, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL FLAVOR, RED #40), BUTTERMILK POWDER, EGG WHITES, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SALT, NATURAL AND ARTIFICIAL FLAVOR (MILK, SUGAR, SALT), SODIUM BICARBONATE.
Energy: 260 kcal
Protein: 4.11 g
Total lipid (fat): 12.33 g
Fatty acids, total saturated: 6.85 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 32.88 g
Fiber, total dietary: 0 g
Total sugars: 24.66 g
Sugars, added: 23.3 g
Sodium: 68 mg
Potassium: 103 mg
Calcium: 82 mg
Iron: 0.55 mg
Vitamin D (D2 + D3): 0 IU