SPOON BURGER SEASONING, SPOON BURGER
Serving size: 3.0 GRM
Ingredients: SUGAR, DEHYDRATED VEGETABLES (ONION, TOMATO, GREEN AND RED BELL PEPPERS, GARLIC), SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), CORN STARCH, SPICES, DEXTROSE, NATURAL FLAVORS, AND SILICON DIOXIDE ADDED TO PREVENT CAKING.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 0 g
Total sugars: 66.67 g
Sugars, added: 33.3 g
Sodium: 3500 mg
Potassium: 533 mg
Calcium: 67 mg
Iron: 1.67 mg
Vitamin D (D2 + D3): 0 mcg