APPLE SLICED LOAF CAKE WITH CARAMEL-FLAVORED ICING, APPLE
Serving size: 50.0 G
Ingredients: CAKE (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, SOYBEAN OIL, APPLESAUCE [APPLES, WATER, ASCORBIC ACID ADDED FOR COLOR RETENTION], CONCENTRATED APPLE JUICE, WATER, WHEAT STARCH, FOOD STARCH-MODIFIED, DRY WHOLE MILK, LEMON JUICE, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], SPICE, SALT, NATURAL FLAVOR, CITRIC ACID, SOY LECITHIN, XANTHAN GUM, CELLULOSE GM), ICING (ICING SUGAR [SUGAR, CORNSTARCH], BUTTERMILK [CULTURED LOWFAT MILK, NONFAT MILK], BUTTER [CREAM, NATURAL FLAVOR], PALM OIL SHORTENING, CORN SYRUP, GUAR GUM, MONO- AND DIGLYCERIDES, CARAMEL COLOR, NATURAL FLAVOR).
Energy: 380 kcal
Protein: 4 g
Total lipid (fat): 16 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 54 g
Fiber, total dietary: 2 g
Total sugars: 38 g
Sugars, added: 34 g
Sodium: 360 mg
Potassium: 80 mg
Calcium: 40 mg
Iron: 1.4 mg
Vitamin D (D2 + D3): 0 IU