WHOLE FOODS MARKET, MOM'S WHEAT DINNER ROLLS
Serving size: 57.0 G
Ingredients: UNBLEACHED WHEAT (WHEAT FLOUR, MELTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID); FILTERED WATER; WHOLE WHEAT FLOUR ; CAGE-FREE EGGS; HONEY; CANOLA OIL; RBGH-FREE BUTTER (CREAM); SUGAR; SALT: YEAST; DOUGH IMPROVER (ORGANIC WHEAT FLOUR, NATURAL ENZYMES, ASCORBIC ACID).
Energy: 298 kcal
Protein: 8.77 g
Total lipid (fat): 8.77 g
Fatty acids, total saturated: 3.51 g
Cholesterol: 53 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 3.5 g
Total sugars: 7.02 g
Sodium: 421 mg
Calcium: 35 mg
Iron: 1.89 mg
Vitamin A: 175 IU
Vitamin C (total ascorbic acid): 4.2 mg