SPAGHETTI PIE WITH MEAT SAUCE SPAGHETTI MIXED WITH ROMANO CHEESE TOPPED WITH A HEARTY MEAT SAUCE AND MOZZARELLA CHEESE, MEAT SAUCE
Serving size: 181.0 G
Ingredients: WATER, ENRICHED SPAGHETTI (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO SAUCE (WATER, TOMATO PASTE, CORN SYRUP SOLIDS, ONIONS, CORN OIL, SALT, MODIFIED CORNSTARCH, SPICES), HALF AND HALF (MILK, CREAM), WHOLE EGG, GROUND BEEF, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, BLACK PEPPER.
Energy: 155 kcal
Protein: 7.18 g
Total lipid (fat): 4.97 g
Fatty acids, total saturated: 2.49 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 19.89 g
Fiber, total dietary: 1.1 g
Total sugars: 2.21 g
Sodium: 337 mg
Potassium: 127 mg
Calcium: 68 mg
Iron: 1.1 mg
Folic acid: 34 mcg
Vitamin D (D2 + D3): 0 IU