EDAMAME SALAD
Serving size: 113.0 G
Ingredients: EDAMAME SOYBEANS, CORN, BLACK BEANS (WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), GARBANZO BEANS (WATER, SALT, DISODIUM EDTA), CANOLA OIL, WATER, RED BELL PEPPERS (WATER, SALT, CITRIC ACID (ACIDITY REGULATOR), CALCIUM CHLORIDE), ONIONS, SUN DRIED TOMATOES (SODIUM METABISULPHITE (AS A PRESERVATIVE TO RETAIN COLOR), SALT, POTASSIUM SORBATE), BASIL OIL (OLIVE OIL, FRESH BASIL), CIDER VINEGAR, SCALLIONS, SUGAR, GARLIC SALT, DEHYDRATED VINEGAR, LACTIC ACID, SEA SALT, BLACK PEPPER, PARSLEY, SORBIC ACID, BASIL, XANTHAN GUM AND OREGANO.
Energy: 195 kcal
Protein: 6.19 g
Total lipid (fat): 13.27 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 15.93 g
Fiber, total dietary: 2.7 g
Total sugars: 5.31 g
Sugars, added: 0.9 g
Sodium: 460 mg
Calcium: 42 mg
Iron: 1.77 mg
Vitamin D (D2 + D3): 0 IU