NATURAL HARDWOOD SMOKE THICK CUT BACON
Serving size: 24.0 GRM
Ingredients: CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE
Energy: 458 kcal
Protein: 33.33 g
Total lipid (fat): 37.5 g
Fatty acids, total saturated: 14.58 g
Fatty acids, total trans: 0 g
Cholesterol: 104 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 2208 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg