16 WHOLE WHEAT PIZZERIA STYLE TURKEY MEATEATERS PIZZA
Serving size: 148.27 GRM
Ingredients: CRUST: WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, SUGAR, SALT, YEAST. CHEESE: LOW MOISTUREPART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES). SAUCE: TOMATOES (WATER, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, SPICES, SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION. TURKEY SAUSAGE: MECHANICALLY SEPARATED TURKEY, WATER, SOY PROTEIN CONCENTRATE, SALT, SPICES, PAPRIKA, FLAVORINGS. TURKEY HAM: TURKEY THIGH MEAT CURED WITH WATER, LESS THAN 2% DEXTROSE, POTASSIUM, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SMOKE FLAVOR, SODIUM NITRITE. TURKEY PEPPERONI: TURKEY, SALT, CONTAINS 2% OR LESS OF NATURAL FLAVORS, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, DEHYDRATED GRANULATED GARLIC, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
Energy: 310 kcal
Protein: 20 g
Total lipid (fat): 13 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 37 mg
Carbohydrate, by difference: 28 g
Fiber, total dietary: 3 g
Total sugars: 3 g
Sugars, added: 1 g
Sodium: 559 mg
Potassium: 252 mg
Calcium: 334 mg
Iron: 2 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 mcg