SPICY SICHUAN TOFU, SPICY SICHUAN
Serving size: 142.0 G
Ingredients: HODO ORGANIC TOFU (WATER, ORGANIC SOYBEANS, CALCIUM SULFATE), WATER, SOYBEAN OIL*, MISO* (CULTURED WHITE RICE*, SOYBEANS*, WATER, SEA SALT), GARLIC*, GINGER*, RICE VINEGAR* (WATER, RICE*), SHIITAKE MUSHROOMS*, PAPRIKA*, SICHUAN* AND/OR, BLACK PEPPERCORN*, SEA SALT, CHILIES*, WHITE PEPPER*.
Energy: 141 kcal
Protein: 10.56 g
Total lipid (fat): 6.34 g
Fatty acids, total saturated: 1.41 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.56 g
Fiber, total dietary: 2.1 g
Total sugars: 0 g
Sodium: 268 mg
Potassium: 162 mg
Calcium: 134 mg
Iron: 2.11 mg
Vitamin D (D2 + D3): 0 IU