MACARONI & CHEESE WITH PARMESAN BREAD CRUMBS FRESHLY MADE PASTA IN A REAL CHEDDAR CHEESE SAUCE TOPPED WITH PARMESAN AND TOASTED BREAD CRUMBS, MACARONI & CHEESE WITH PARMESAN BREAD CRUMBS
Serving size: 250.0 G
Ingredients: SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT. COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN. TOPPING: WHEAT FLOUR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, SUGAR, YEAST, SALT.
Energy: 152 kcal
Protein: 6.4 g
Total lipid (fat): 6.4 g
Fatty acids, total saturated: 3.2 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 16.8 g
Fiber, total dietary: 0.4 g
Total sugars: 1.6 g
Sodium: 404 mg
Calcium: 120 mg
Iron: 0.29 mg
Vitamin A: 160 IU
Vitamin C (total ascorbic acid): 0 mg