WILD ALASKA SOCKEYE SALMON SPINACH FETA BURGERS
Serving size: 112.0 GRM
Ingredients: SOCKEYE SALMON, SPINACH, FETA CHEESE (PASTUERIZED MILK, SALT, CHEESE CULTURE, ENZYMES), ONION, CELERY, RED BELL PEPPER, CANOLA OIL, GARLIC, SALT, BLACK PEPPER
Energy: 125 kcal
Protein: 16.96 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 2.68 g
Fiber, total dietary: 0.9 g
Total sugars: 0.89 g
Sugars, added: 0 g
Sodium: 277 mg
Potassium: 330 mg
Calcium: 62 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 9 mcg