BLUE CORN TORTILLA CHIPS WITH SEA SALT, BLUE CORN WITH SEA SALT
Serving size: 28.0 GRM
Ingredients: ORGANIC BLUE CORN FLOUR, ORGANIC VEGETABLE OIL (SUNFLOWER, SAFFLOWER, CANOLA, AND/OR SOYBEAN), SEA SALT.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 393 mg
Potassium: 214 mg
Calcium: 107 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 mcg