FOUR CHEESE ITALIAN SAUSAGE, FOUR CHEESE ITALIAN
Serving size: 82.0 MG
Ingredients: PORK, PASTEURIZED PROCESS CHEESE PRODUCT ([LOW MOISTURE PART-SKIM MOZZARELLA CHEESE {CULTURED PART-SKIM MILK, SALT, ENZYMES}, CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES}, ROMANO CHEESE {CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES}, PARMESAN CHEESE {CULTURED PART-SKIM MILK, SALT, ENZYMES}, WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID], POWDERED CELLULOSE), WATER, CORN SYRUP, AND LESS THAN 2% OF THE FOLLOWING: PORK BROTH WITH NATURAL FLAVORINGS, PASTEURIZED PROCESS CHEDDAR CHEESE ([CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, FRUIT AND VEGETABLE JUICE COLOR, PAPRIKA EXTRACT COLOR, SORBIC ACID], POTATO STARCH AND POWDERED CELLULOSE, NATAMYCIN), SALT, DEXTROSE, SPICES, PAPRIKA, NATURAL FLAVORS, PROPYL GALLATE, BHA, CITRIC ACID.
Energy: 317 kcal
Protein: 17.07 g
Total lipid (fat): 25.61 g
Fatty acids, total saturated: 9.76 g
Fatty acids, total trans: 0 g
Cholesterol: 73 mg
Carbohydrate, by difference: 3.66 g
Fiber, total dietary: 0 g
Total sugars: 1.22 g
Sodium: 744 mg
Calcium: 73 mg
Iron: 0.88 mg
Vitamin A: 122 IU
Vitamin C (total ascorbic acid): 0 mg