APRICOT ITALIAN COOKIES, APRICOT
Serving size: 28.0 GRM
Ingredients: ALL-PURPOSE WHEAT FLOUR; ALL-PURPOSE VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL); SUGAR GRANULATED; EGG WHITE (EGG WHITE, GUAR GUM); APRICOT PASTRY FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, APPLE PUREE (ASCORBIC ACID), MODIFIED CORNSTARCH, APRICOT PUREE, GELLAN GUM, SALT, SODIUM BENZOATE, CITRIC ACID, MALIC ACID, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVORS, FD&C COLORS (YELLOW #5, RED # 40)); HONEY; VANILLA AND ALMOND EMULSIONS (CONTAINS: PROPYLENE GLYCOL, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE); YELLOW FOOD COLOR.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 0 g
Total sugars: 21.43 g
Sodium: 36 mg
Potassium: 18 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg