BLAKE'S ORGANIC CHICKEN POT PIE WITH ORGANIC VEGETABLES, 8 OZ.
Serving size: 227.0 GRM
Ingredients: GRAVY (WATER, ORGANIC SOYBEAN OIL, ORGANIC CORN STARCH, ORGANIC WHEAT FLOUR, ORGANIC CHICKEN FLAVOR CONCENTRATE [ORGANIC CHICKEN FLAVOR {CONTAINS: ORGANIC CHICKEN}, SEA SALT, ORGANIC CANE SUGAR, ORGANIC ONION POWDER, YEAST EXTRACT, ORGANIC VEGETABLE CONCENTRATES {ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY}, ORGANIC TURMERIC], SALT, ORGANIC TURMERIC), ORGANIC CRUST (ORGANIC WHEAT FLOUR, ORGANIC PALM OIL, WATER, SEA SALT), SEASONED COOKED CHICKEN (WHITE MEAT CHICKEN, WATER, ORGANIC CORN STARCH, ORGANIC CANE SUGAR, SALT), ORGANIC RED POTATOES, ORGANIC CARROTS, ORGANIC PEAS. CONTAINS: WHEAT.
Protein: 6.17 g
Total lipid (fat): 8.81 g
Fatty acids, total saturated: 3.52 g
Fatty acids, total monounsaturated: 3.52 g
Fatty acids, total polyunsaturated: 1.54 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 14.1 g
Fiber, total dietary: 1.3 g
Total sugars: 2.2 g
Sodium: 326 mg
Potassium: 132 mg
Calcium: 0 mg
Iron: 0.35 mg
Vitamin A: 8 mcg
Vitamin C (total ascorbic acid): 0.5 mg
Vitamin D (D2 + D3): 0 mcg