CARROT CAKE TORTE, CARROT CAKE
Serving size: 99.0 G
Ingredients: SUGAR, CREAM CHEESE (MILK, CREAM, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), CARROTS, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVE [TBHQ]), EGGS, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO EXTRACT [FOR COLOR], PRESERVATIVE [CALCIUM DISODIUM EDTA], VITAMIN A PALMITATE), CRUSHED PINEAPPLE, BROWN SUGAR, ORANGE CONFECTIONERY CURLS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, WHEY POWDER, LACTOSE, SOY LECITHIN, NATURAL FLAVOR, PAPRIKA EXTRACT [FOR COLOR]), CONTAINS LESS THAN 2% OF THE FOLLOWING: INVERT SUGAR, MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, CINNAMON, SALT, SOY LECITHIN.
Energy: 495 kcal
Protein: 3.03 g
Total lipid (fat): 30.3 g
Fatty acids, total saturated: 12.12 g
Fatty acids, total trans: 0.51 g
Cholesterol: 51 mg
Carbohydrate, by difference: 51.52 g
Fiber, total dietary: 1 g
Total sugars: 41.41 g
Sugars, added: 40.4 g
Sodium: 404 mg
Potassium: 71 mg
Calcium: 30 mg
Iron: 1.01 mg
Vitamin D (D2 + D3): 242 IU