RED PEPPER & MOZZARELLA SOCKEYE SALMON BURGERS, RED PEPPER & MOZZARELLA SOCKEYE SALMON
Serving size: 85.0 GRM
Ingredients: SOCKEYE SALMON (51% OR MORE). MAY CONTAIN COHO PINK AND/OR CHUM SALMON, MAYONNAISE [SOYBEAN OIL. WATER CORN SYRUP, EGG YOLKS, DISTILLED CIDER AND VINEGAR, SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. TOASTED BREAD CRUMBS [WHEAT FLOUR, CONTAINS LESS THAN 2% OF SUGAR. YEAST. SALT], MOZZARELLA STYLE [CHEESE CULTURED MILK. WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT, ENZYMES, POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)]. RED PEPPER, WATER, CANOLA/OLIVE OIL, BLEND, LEMON PEPPER [BLACK PEPPER, SALT, MODIFIED CORN STARCH, SUGAR, CITRIC ACID, DEHYDRATED LEMON PEEL, DEHYDRATED GARLIC, DEHYDRATED ONION, SOYBEAN OIL, EXTRACTIVES OF TURMERIC (COLOR), LEMON OIL), CORN STARCH (MODIFIED CORN STARCH, CORN STARCH, METHYLCELLULOSE, EGG WHITE POWDER, XANATHAN GUM, GUAR GUM)].
Energy: 259 kcal
Protein: 15.29 g
Total lipid (fat): 17.65 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 9.41 g
Fiber, total dietary: 0 g
Total sugars: 1.18 g
Sugars, added: 1.2 g
Sodium: 212 mg
Potassium: 211 mg
Calcium: 46 mg
Iron: 0 mg
Vitamin D (D2 + D3): 329 IU