MUSHROOM STEAK SAUCE
Serving size: 60.0 GRM
Ingredients: WATER, MUSHROOMS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), SALT, FOOD STARCH-MODIFIED, SOYBEAN OIL, TOMATO PASTE (TOMATOES), CARAMEL COLOR, BEEF EXTRACT (BEEF EXTRACT, HYDROLYZED CORN, SOY AND WHEAT PROTEIN, AUTOLYZED YEAST, DEXTROSE), ONION POWDER.
Energy: 33 kcal
Protein: 1.67 g
Total lipid (fat): 0.83 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5 g
Fiber, total dietary: 0 g
Total sugars: 1.67 g
Sodium: 433 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg