PORK LIVERS EXPORT
Serving size: 112.0 GRM
Ingredients: PORK LIVER
Energy: 134 kcal
Protein: 21.43 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 1.34 g
Fatty acids, total trans: 0 g
Cholesterol: 299 mg
Carbohydrate, by difference: 2.68 g
Fiber, total dietary: 0 g
Sodium: 85 mg
Calcium: 18 mg
Iron: 0.96 mg
Vitamin A: 0 IU