BABY CARROTS & RANCH DIP
Serving size: 78.0 GRM
Ingredients: CARROTS WITH CALCIUM CHLORIDE. RANCH DIP: WATER, SOYBEAN OIL, SUGAR, MALTODEXTRIN, EGG YOLKS, VINEGAR, MODIFIED FOOD STARCH (CORN), CONTAINS LESS THAN 2% OF SALT, BUTTERMILK POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DEHYDRATED ONION, NATURAL FLAVORS, TORULA YEAST, CITRIC ACID, CULTURED LOW FAT MILK, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, DEHYDRATED GARLIC, MUSTARD FLOUR, DEHYDRATED PARSLEY, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Energy: 115 kcal
Protein: 1.28 g
Total lipid (fat): 7.69 g
Fatty acids, total saturated: 1.28 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 12.82 g
Fiber, total dietary: 1.3 g
Total sugars: 7.69 g
Sodium: 308 mg
Calcium: 26 mg
Iron: 0.92 mg
Vitamin A: 1846 mcg
Vitamin C (total ascorbic acid): 1.5 mg