ULTRA THIN CRUST SOUTHWEST VEGGIE PIZZA, SOUTHWEST VEGGIE
Serving size: 141.0 G
Ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, VINEGAR, SUGAR, SALT, CULTURED WHEY, WHEY, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], SOY LECITHIN [PROCESSING AID]), SALSA VERDE SAUCE (WATER, SALSA VERDE SEASONING [MODIFIED FOOD STARCH, SALT, DEHYDRATED ONION, SUGAR, CHILI PEPPERS INCLUDING SERRANO, DEHYDRATED GARLIC, CITRIC ACID, NATURAL FLAVORINGS, CILANTRO]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RED PEPPER, RED ONION, BLACK BEANS, CORN, YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), CILANTRO.
Energy: 177 kcal
Protein: 7.09 g
Total lipid (fat): 7.09 g
Fatty acids, total saturated: 3.19 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 21.28 g
Fiber, total dietary: 1.4 g
Total sugars: 2.13 g
Sodium: 475 mg
Potassium: 118 mg
Calcium: 158 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 IU