SLICED RED VELVET CREME CAKE
Serving size: 79.0 G
Ingredients: SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, EGGS, FOOD STARCH-MODIFIED, WHEY, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT FLOUR, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONO- AND DIGLYCERIDES, DEXTROSE, WHEAT GLUTEN, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, COCOA PROCESSED WITH ALKALI, RED 40, SOY LECITHIN, SODIUM STEROYL LACTYLATE, ANNATTO EXTRACT COLOR, ENZYMES, TURMERIC COLOR, CITRIC ACID PRESERVATIVE, SODIUM BENZOATE PRESERVATIVE.
Energy: 418 kcal
Protein: 3.8 g
Total lipid (fat): 21.52 g
Fatty acids, total saturated: 3.8 g
Fatty acids, total trans: 0 g
Cholesterol: 51 mg
Carbohydrate, by difference: 51.9 g
Fiber, total dietary: 1.3 g
Total sugars: 25.32 g
Sugars, added: 25.3 g
Sodium: 316 mg
Potassium: 63 mg
Calcium: 25 mg
Iron: 2.28 mg
Vitamin D (D2 + D3): 15 IU