HONEY BUTTER WHITE BREAD, HONEY BUTTER WHITE
Serving size: 31.0 G
Ingredients: ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HONEY, SUGAR, SOYBEAN OIL, SALT, WHEAT GLUTEN, MODIFIED WHEY, MONOGLYCERIDES, DEXTROSE, ARTIFICAL FLAVOR, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, SODIUM STEAROYL LACTYLATE, POTASSIUM CHLORIDE, CALCIUM SULFATE, CITRIC ACID, WHEAT STARCH, ASCORBIC ACID; TOPPED WITH BUTTER.
Energy: 258 kcal
Protein: 6.45 g
Total lipid (fat): 3.23 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.84 g
Fiber, total dietary: 3.2 g
Fiber, soluble: 0 g
Fiber, insoluble: 0 g
Total sugars: 9.68 g
Sugars, added: 6.5 g
Sodium: 419 mg
Potassium: 194 mg
Calcium: 194 mg
Iron: 3.23 mg
Thiamin: 0 mg
Riboflavin: 0.32 mg
Niacin: 3.23 mg
Folate, total: 116 mcg
Folic acid: 90 mcg
Vitamin D (D2 + D3): 0 IU