FLOUR TORTILLAS, FLOUR
Serving size: 47.0 GRM
Ingredients: BLEACHED FLOUR (WHEAT FLOUR, ENZYMES), WATER, PALM OIL, SALT, MONO DIGLYCERIDES, SODIUM BICARBONATE, CALCIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID,SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM SULFATE, POTASSIUM SORBATE (PRESERVATIVES),ENZYME, GUAR GUM, RICE FLOUR, CORN STARCH, CELLUOSE GUM, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, L-CYSTEINE.
Energy: 319 kcal
Protein: 6.38 g
Total lipid (fat): 8.51 g
Fatty acids, total saturated: 4.26 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.06 g
Fiber, total dietary: 2.1 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 702 mg