GARLIC HERB ROOT VEGETABLES
Serving size: 113.0 G
Ingredients: RED POTATOES (TREATED WITH SULFITES), CARROTS, SWEET POTATOES, ONIONS, GARLIC HERB MARINADE (OLIVE OIL, CANOLA OIL, DRIED GARLIC, WATER, SALT, PARSLEY, GARLIC, SPICES, CITRIC ACID, NATURAL FLAVOR), BUTTERNUT SQUASH.
Energy: 133 kcal
Protein: 1.77 g
Total lipid (fat): 7.96 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.16 g
Fiber, total dietary: 1.8 g
Total sugars: 2.65 g
Sodium: 310 mg
Potassium: 245 mg
Calcium: 26 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU