TABLE BLEND SEASONING
Serving size: 0.7 G
Ingredients: ONION, SPICES (BLACK PEPPER, CHILI PEPPER, PARSLEY, CELERY SEED, BASIL, BAY, MARJORAM, OREGANO, SAVORY, THYME, CAYENNE PEPPER, CORIANDER, CUMIN, MUSTARD, ROSEMARY), GARLIC, ORANGE PEEL, CARROT, LEMON JUICE POWDER, TOMATO, RED BELL PEPPER, CITRIC ACID, OIL OF LEMON.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 0 g
Sodium: 0 mg
Potassium: 1429 mg