ROASTED CHICKEN RICE WITH CARROTS & HERBS, ROASTED CHICKEN
Serving size: 144.0 MG
Ingredients: WATER; PARBOILED LONG GRAIN RICE; CANOLA AND/OR SUNFLOWER OIL+; SEASONING BLEND [SALT, SUGAR, YEAST EXTRACT, CORN MALTODEXTRIN, DEHYDRATED CARROTS, NATURAL FLAVORS, MODIFIED CORN STARCH, POTASSIUM CHLORIDE, PARSLEY*, CHICKEN FAT+++, TORULA YEAST, EXTRACTIVE OF TURMERIC (COLOR), CITRIC ACID, GARLIC POWDER, ONION POWDER, SPICES, IRON (FERRIC ORTHOPHOSPHATE), NIACIN, THIAMIN (THIAMINE MONONITRATE), FOLATE (FOLIC ACID)].
Energy: 146 kcal
Protein: 2.78 g
Total lipid (fat): 2.08 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 29.17 g
Fiber, total dietary: 1.4 g
Total sugars: 0.69 g
Sodium: 458 mg
Potassium: 146 mg
Calcium: 56 mg
Iron: 1.25 mg
Vitamin A: 69 IU
Thiamin: 0 mg
Niacin: 2.78 mg
Folate, total: 83 mcg
Vitamin C (total ascorbic acid): 0.8 mg