SOUTHWEST CHIPOTLE DRY-RUB SEASONING FOR ALL MEAT AND FISH, SOUTHWEST CHIPOTLE
Serving size: 3.0 G
Ingredients: WHEAT, SALT, CANE SUGAR, CHILE PEPPERS (RED, ANCHO, CHIPOTLE), SPICES, ONION, GARLIC, CILANTRO, CARAMEL COLOR, NATURAL MESQUITE SMOKE FLAVOR, SOY SAUCE POWDER (SOYBEANS, MALTODEXTRIN), PAPRIKA, MUSTARD.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 66.67 g
Total sugars: 33.33 g
Sodium: 6333 mg