MARIE CALLENDERS FAMILY SERVE MEAT LASAGNA, 96 OZ
Serving size: 227.0 GRM
Ingredients: TOMATO PUREE (WATER, TOMATO PASTE), COOKED ENRICHED LASAGNA (WATER, ENRICHED WHEAT FLOUR [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES), SEASONED COOKED BEEF AND PORK (BEEF, PORK, SEASONING [FLAVORINGS, SALT, SPICE, DEXTROSE], TOMATO PASTE, SALT, SOYBEAN OIL), RICOTTA CHEESE (PASTEURIZED WHEY, MILK, CREAM), MOZZARELLA CHEESE (PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE), WATER, CONTAINS 2% OR LESS OF: PARMESAN AND ROMANO (MADE FROM COW'S MILK) CHEESES (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CRUSHED GARLIC (GARLIC, CITRIC ACID), CARROTS, CELERY, SEASONING (SALT, DEXTROSE, SUGAR, SPICE, SPICE EXTRACTIVES [INCLUDING PAPRIKA, SOY LECITHIN], DISODIUM INOSINATE, DISODIUM GUANYLATE), SUGAR, HEAVY WHIPPING CREAM, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SPICES, ONIONS, MODIFIED CORN STARCH, SALT, DRIED EGG WHITES. CONTAINS: WHEAT, EGG, MILK, SOY.
Energy: 115 kcal
Protein: 6.61 g
Total lipid (fat): 4.41 g
Fatty acids, total saturated: 6.61 g
Fatty acids, total monounsaturated: 1.54 g
Fatty acids, total polyunsaturated: 0.22 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 12.33 g
Fiber, total dietary: 1.8 g
Total sugars: 2.2 g
Sodium: 436 mg
Potassium: 247 mg
Calcium: 88 mg
Iron: 0.63 mg
Vitamin A: 220 IU
Vitamin C (total ascorbic acid): 2.1 mg