RED BEAN SEASONING MIX OF SPICES & VEGETABLES FOR RED BEANS, RED BEAN SEASONING
Serving size: 5.0 GRM
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (WHEAT & MALT BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONION, SALT, RED AND GREEN BELL PEPPER, WHEAT FLOUR, SPICES (INCLUDING RED PEPPER, PAPRIKA), GARLIC, YEAST EXTRACT, SUNFLOWER OIL, SOY SAUCE (WHEAT, SOYBEANS, SALT), TORULA YEAST & NATURAL FLAVOR.
Energy: 300 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 8000 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg