TERIYAKI BUTTER AND SUGAR SNAP PEAS SEAFOOD
Serving size: 397.0 G
Ingredients: TUNA, SUGAR SNAP PEAS, TERIYAKI BUTTER (BUTTER (CREAM, SALT), TERIYAKI GLAZE (SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT), SUGAR, WATER, MODIFIED FOOD STARCH, ONION JUICE, VINEGAR, NATURAL FLAVOR, GARLIC POWDER, MALIC ACID, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM BENZOATE AS PRESERVATIVE))
Energy: 151 kcal
Protein: 11.84 g
Total lipid (fat): 9.57 g
Fatty acids, total saturated: 6.05 g
Fatty acids, total trans: 0.38 g
Cholesterol: 42 mg
Carbohydrate, by difference: 4.03 g
Fiber, total dietary: 1 g
Total sugars: 2.52 g
Sodium: 159 mg
Potassium: 277 mg
Calcium: 26 mg
Iron: 1.26 mg
Vitamin D (D2 + D3): 30 IU