CHICKEN FLAVORED BROWN RICE WITH CARROT & SPRING ONION, CHICKEN
Serving size: 253.0 G
Ingredients: COOKED BROWN RICE: BROWN RICE, RICE BRAN OIL, MONO-AND DIGLYCERIDES. SAUCE: WATER, CANOLA OIL, SEASONING POWDER (SUGAR, SALT, SOY SAUCE POWDER (SALT, MALTODEXTRIN, DEFATTED SOYBEANS), MALTODEXTRIN, ARTIFICIAL CHICKEN FLAVORING, YEAST EXTRACT, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS, CITRIC ACID, SILICON DIOXIDE), SUGAR, SALT, MODIFIED CORN STARCH, DISTILLED VINEGAR, CARAMEL COLOR, ONION POWDER, BLACK PEPPER, GARLIC POWDER, TURMERIC (COLOR). VEGETABLE POUCH: DRIED CARROT, DRIED CABBAGE, DRIED SPRING ONION.
Energy: 198 kcal
Protein: 3.56 g
Total lipid (fat): 6.72 g
Fatty acids, total saturated: 1.19 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 31.23 g
Fiber, total dietary: 1.6 g
Total sugars: 1.58 g
Sugars, added: 1.2 g
Sodium: 431 mg
Potassium: 95 mg
Calcium: 43 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU