BREADED CHEDDAR CHEESE CURDS IN A CRISPY GOLDEN COATING, BREADED CHEDDAR
Serving size: 85.0 GRM
Ingredients: CHEDDAR CHEESE CURDS (CULTURED PASTEURIZED MILK, CHEESE CULTURE, SALT, ANNATTO [COLOR], ENZYMES), WHEAT FLOUR, WATER, SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, POTATO FLOUR, SEA SALT, ROMANO AND PARMESAN CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYME), SALT, CORNSTARCH, SPICE, DRIED GARLIC, DRIED WHEY, DRIED ONION, METHYLCELLULOSE, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), YEAST, MALTODEXTRIN, BEER SOLIDS (MALTED BARLEY, CORN SYRUP, HOPS, YEAST), CITRIC ACID, PAPRIKA EXTRACT (COLOR).
Energy: 400 kcal
Protein: 14.12 g
Total lipid (fat): 28.24 g
Fatty acids, total saturated: 11.76 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 21.18 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sugars, added: 1.2 g
Sodium: 788 mg
Potassium: 94 mg
Calcium: 365 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 mcg