WHOLE WHEAT PAIN WRAP ROTI BREAD
Serving size: 50.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT BRAN, NON-HYDROGENATED MARGARINE (CANOLA AND/OR SOY AND/OR PALM OIL), WHEAT GLUTEN, SALT, SUGAR, MONO & DIGLYCERIDES - PLANT SOURCE, CALCIUM PROPIONATE, SODIUM BICARBONATE, POTASSIUM SORBATE, FUMARIC ACID, XANTHAN GUM, MODIFIED MILK INGREDIENTS
Energy: 260 kcal
Protein: 10 g
Total lipid (fat): 7 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 38 g
Fiber, total dietary: 6 g
Total sugars: 4 g
Sodium: 460 mg
Potassium: 200 mg
Calcium: 60 mg
Iron: 2.5 mg