CARROT CREAM CHEESE JAR CAKE WITH WALNUTS & RAISINS, CARROT CREAM CHEESE
Serving size: 147.0 GRM
Ingredients: CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), CARROTS, SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS WITH CITRIC ACID (PRESERVATIVE), SOYBEAN OIL, WALNUTS, UNSWEETENED APPLESAUCE (APPLES, WATER, ASCORBIC ACID [TO PROTECT COLOR]), RAISINS, MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL BUTTER FLAVOR, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE ADDED), MOLASSES, NATURAL FLAVORS, CORN STARCH, BUTTERMILK POWDER, SPICES, LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE AND SODIUM BENZOATE [PRESERVATIVES], LEMON OIL), SODIUM BICARBONATE, MODIFIED CORNSTARCH, SOY LECITHIN.
Energy: 354 kcal
Protein: 3.4 g
Total lipid (fat): 17.69 g
Fatty acids, total saturated: 4.76 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 45.58 g
Fiber, total dietary: 1.4 g
Total sugars: 35.37 g
Sodium: 150 mg
Calcium: 27 mg
Iron: 0.98 mg
Vitamin A: 429 mcg
Vitamin C (total ascorbic acid): 0 mg