CRUNCH MINI DONUTS
Serving size: 60.0 GRM
Ingredients: SUGAR, ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, REDUCED IRON, "B" VITAMINS (NIACIN, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID)], WATER, PALM SHORTENING, COCONUT (SULFITE TREATED), HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL. CONTAINS 2% OR LESS OF: EGG YOLKS, GLYCERINE, CORN FLAKES, WHEAT FLOUR, WHEAT STARCH, NONFAT MILK, LEAVENINGS (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), SOY FLOUR, CORNSTARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE, SORBIC ACID AND SODIUM PROPIONATE (TO RETAIN FRESHNESS), HONEY, DEXTROSE, MODIFIED WHEAT STARCH, MONO- AND DIGLYCERIDES, TAPIOCA DEXTRIN, CORN DEXTRIN, GUAR GUM, KARAYA GUM, ENZYMES, CALCIUM SULFATE, SOY LECITHIN, EXTRACTS OF ANNATTO AND TURMERIC (COLOR), CITRIC ACID, CELLULOSE GUM, AGAR, CARAMEL COLOR.
Energy: 367 kcal
Protein: 3.33 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 55 g
Fiber, total dietary: 1.7 g
Total sugars: 35 g
Sodium: 267 mg
Calcium: 33 mg
Iron: 1.2 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg