ROSEMARIE SPLIT
Serving size: 40.0 GRM
Ingredients: SUGAR, COCOA BUTTER, WHOLE MILK POWDER, HAZELNUTS (14%), ALMONDS, COCOA MASS, VANILLA EXTRACT, MINIMUM SOLIDS IN THE CHOCOLATE: COCOA 39%, MILK 20%.
Energy: 600 kcal
Protein: 7.5 g
Total lipid (fat): 42.5 g
Fatty acids, total saturated: 20 g
Fatty acids, total trans: 0.25 g
Cholesterol: 15 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 2.5 g
Total sugars: 42.5 g
Sugars, added: 37.5 g
Sodium: 60 mg
Calcium: 225 mg
Iron: 2.25 mg
Vitamin A: 22 mcg
Vitamin C (total ascorbic acid): 3 mg