GINGERBREAD CUT OUT COOKIES, GINGERBREAD
Serving size: 28.0 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, VEGETABLE OILS (CANOLA, PALM, PALM KERNEL), MOLASSES, EGGS, CONTAINS 2% OR LESS OF EACH: BAKING SODA, CINNAMON, GINGER, SALT, WATER, CLOVES.
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 16.07 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 0 g
Sodium: 196 mg
Potassium: 143 mg
Calcium: 36 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 IU