GLUTEN-FREE GARLIC BREAD, GARLIC
Serving size: 57.0 GRM
Ingredients: WATER, TAPIOCA STARCH, POTATO STARCH, BUTTER, DRIED EGGS, CANOLA OIL, HONEY, YEAST, PSYLLIUM HUSK, DRIED EGG WHITES, XANTHAN GUM, SALT, GARLIC, NATURAL ENZYME, PARSLEY
Energy: 246 kcal
Protein: 3.51 g
Total lipid (fat): 12.28 g
Fatty acids, total saturated: 1.75 g
Fatty acids, total trans: 1.75 g
Cholesterol: 61 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 1.8 g
Total sugars: 1.75 g
Sugars, added: 1.8 g
Sodium: 456 mg
Potassium: 53 mg
Calcium: 35 mg
Iron: 1.75 mg
Vitamin D (D2 + D3): 0 mcg