ROOT VEGETABLES
Serving size: 85.0 G
Ingredients: BUTTERNUT SQUASH(USA), YAM (USA), TURNIP (CANADA).
Energy: 94 kcal
Protein: 1.18 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 22.35 g
Fiber, total dietary: 4.7 g
Total sugars: 2.35 g
Sodium: 24 mg
Potassium: 288 mg
Calcium: 66 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 IU