SOURDOUGH BREAD, SOURDOUGH
Serving size: 67.0 GRM
Ingredients: WATER, TAPIOCA STARCH, RICE FLOUR, CAT HULL FIBER, POTATO STARCH, YEAST, PSYLLIUM HUSK, CANOLA OIL, GLYCERIN, RICE STARCH, COMMEAL, CANE SUGAR, HYDROXYPROPYL METHYLCELLULOSE, CORNSTARCH, BROWN RICE FLOUR, METHYL CELLULOSE GUM, SODIUM PROPIONATE (PRESERVATIVE), SALT, CARBOXYMETHYL CELLULOSE, SORBIC ACID (PRESERVATIVE), DISTILLED WHITE VINEGAR, FUMARIC ACID, ACETIC ACID, LACTIC ACID, XANTHAN GUM, CALCIUM SULFATE, ENZYMES.
Energy: 209 kcal
Protein: 1.49 g
Total lipid (fat): 3.73 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 2.24 g
Fatty acids, total polyunsaturated: 0.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.78 g
Fiber, total dietary: 9 g
Total sugars: 1.49 g
Sugars, added: 1.5 g
Sodium: 194 mg
Potassium: 45 mg
Calcium: 15 mg
Iron: 0.75 mg
Vitamin D (D2 + D3): 0 mcg