APPLE TORTA CAKE, APPLE
Serving size: 70.0 G
Ingredients: APPLE JAM 23% (GLUCOSE-FRUCTOSE SYRUP, APPLE PUREE 35%, SUGAR, GELLING AGENTS: PECTIN, ACIDITY REGULATOR: CITRIC ACID AND MALIC ACID, NATURAL FLAVOURS, PRESERVATIVES: POTASSIUM SORBATE), SUGAR, WHEAT FLOUR, EGGS, VEGETABLE OILS (SOY AND SUNFLOWER IN VARYING PROPORTIONS), VANILLA SYRUP (WATER, SUGAR, 10% HYDRATED ALCOHOL, VANILLA BERRIES 0.05%, NATURAL FLAVORS), WATER, DRIED APPLE 1.7%, BUTTER (MILK), EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, RAISING AGENTS (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, WHEAT STARCH), SKIMMED MILK POWDER, SALT, NATURAL FLAVORS.
Protein: 4.29 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 2.86 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 58.57 g
Fiber, total dietary: 1.4 g
Total sugars: 41.43 g
Sugars, added: 4.3 g
Calcium: 4 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU