BUTTERNUT SQUASH
Serving size: 86.0 G
Ingredients: BUTTERNUT SQUASH.
Energy: 58 kcal
Protein: 2.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 13.95 g
Fiber, total dietary: 1.2 g
Total sugars: 2.33 g
Sodium: 0 mg
Potassium: 212 mg
Calcium: 29 mg
Iron: 1.16 mg
Vitamin D (D2 + D3): 0 IU