DUTCH APPLE PIE, DUTCH APPLE
Serving size: 129.0 GRM
Ingredients: APPLES (APPLES, ASCORBIC ACID, SALT, CITRIC ACID), WATER, SUGAR, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAKE MIX (SUGAR, WHEAT FLOUR, SOYBEAN OIL, MODIFIED FOOD STARCH, WHEY, WHEAT GLUTEN, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, SALT, MONO AND DIGLYCERIDES, SODIUM BICARBONATE, SOY LECITHIN, NATURAL FLAVOR, CITRIC ACID), VEGETABLE OIL (PALM OIL, SOYBEAN OIL), BUTTER (CREAM, SALT), ROLLED OATS, BROWN SUGAR (SUGAR, MOLASSES), MODIFIED TAPIOCA STARCH, SALT, NATURAL FLAVORS, DEXTROSE, CINNAMON, NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE (PRESERVATIVE), STABILIZER BLEND (CORN STARCH, DEXTROSE, SUGAR, GUAR GUM, CELLULOSE GUM, AGAR), SODIUM BENZOATE (PRESERVATIVE), ANNATTO EXTRACT COLOR), TURMERIC EXTRACT (COLOR), MALTODEXTRIN, BAKING POWDER (BAKING SODA, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONODICALCIUM PHOSPHATE), SOY LECITHIN, CITRIC ACID, BAKING SODA, MONOCALCIUM PHOSPHATE.
Energy: 264 kcal
Protein: 2.33 g
Total lipid (fat): 11.63 g
Fatty acids, total saturated: 5.43 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 38.76 g
Fiber, total dietary: 1.6 g
Total sugars: 21.71 g
Sugars, added: 18.6 g
Sodium: 302 mg
Potassium: 62 mg
Calcium: 54 mg
Iron: 1.55 mg
Vitamin D (D2 + D3): 0 mcg