BLUE CHEESE CRUMBLES, BLUE
Serving size: 28.0 G
Ingredients: REDUCED FAT BLUE CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI, VITAMIN A PALMITATE), ANTI-CAKING BLEND (POWDERED CELLULOSE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
Energy: 250 kcal
Protein: 21.43 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 1321 mg
Potassium: 250 mg
Calcium: 357 mg
Iron: 0 mg
Vitamin A: 1429 IU
Vitamin D (D2 + D3): 0 IU