CARIBBEAN CURRY SEASONING
Serving size: 3.7 GRM
Ingredients: SPICES, SEA SALT, GARLIC, ONION, SUGAR, MSG, ARTIFICIAL FLAVORING (SUNFLOWER OIL, ARTIFICIAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, AND LACTIC ACID), SPICE EXTRACTIVE, SILICON DIOXIDE (ADDED TO PREVENT CAKING)
Energy: 270 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 54.05 g
Sodium: 3784 mg
Potassium: 1486 mg
Iron: 27.03 mg
Vitamin D (D2 + D3): 0 mcg