CHICKEN & BROCCOLI PASTA BAKE PASTA WITH WHITE MEAT CHICKEN, BROCCOLI AND CHEDDAR CHEESE SAUCE, TOPPED WITH BREADCRUMBS, CHICKEN & BROCCOLI PASTA BAKE
Serving size: 236.0 G
Ingredients: SAUCE & CHICKEN: SKIM MILK. WATER. BROCCOLI, COOKED WHITE MEAT CHICKEN, CHEDDAR CHEESE (CULTURED MILK. SALT. ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE CULTURED MILK, SALT, ENZYMES), WATER, SALT, ANNATTO COLOR), MODIFIED FOOD STARCH, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT, CARRAGEENAN, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, MONO- AND DIGLYCERIDES, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, LACTIC ACID. CALCIUM LACTATE. COOKED ENRICHED PASTA: WATER. SEMOLINA WHEAT FLOUR, EGG WHITE, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. TOPPING: BREADCRUMBS (WHEAT FLOUR. SUGAR, YEAST, SOYBEAN OIL, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL.
Energy: 133 kcal
Protein: 8.05 g
Total lipid (fat): 6.36 g
Fatty acids, total saturated: 2.97 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 11.02 g
Fiber, total dietary: 0.8 g
Total sugars: 2.12 g
Sodium: 347 mg
Potassium: 148 mg
Calcium: 119 mg
Iron: 0.51 mg
Vitamin D (D2 + D3): 0 IU