SNACK MIX, BACON CHEDDAR
Serving size: 28.0 GRM
Ingredients: PEANUTS, ROASTED SALTED CORN NUGGETS (CORN, HIGH OLEIC OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OR SAFFLOWER OIL], SALT), ALMONDS, CHEDDAR SESAME STICKS (ENRICHED WHEAT FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON {REDUCED IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SESAME SEEDS, BULGAR WHEAT, CHEESE POWDER [CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES}, WHEY PROTEIN CONCENTRATE, LACTOSE, BUTTERMILK SOLIDS, SALT, NATURAL FLAVOR, ANNATTO EXTRACT], SALT, ANNATTO [COLOR], CITRIC ACID), NACHO CORN STICKS (YELLOW CORN MASA, SOYBEAN OIL, NACHO SEASONING [DEHYDRATED CHEDDAR CHEESE {MILK, SALT, CULTURES, ENZYMES}, SALT, RICE FLOUR, TOMATO POWDER, ONION POWDER, GARLIC POWDER, WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, CITRIC ACID, YELLOW 6 LAKE, SPICE, OLEORESIN PAPRIKA {COLOR}, DISODIUM INOSINATE & DISODIUM GUANYLATE]), CASHEWS, PEANUT OIL, SEASONING (CHEDDAR, ROMANO AND BLUE CHEESE POWDERS [CHEDDAR, ROMANO, AND BLUE CHEESES {CULTURED PASTEURIZED MILK, SALT, ENZYMES}, WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, MALTODEXTRIN, SALT, DISODIUM PHOSPHATE, PASTEURIZED CULTURED MILK, NONFAT MILK, CITRIC ACID, ENZYMES, ARTIFICIAL COLOR {YELLOW 5, YELLOW 6, EXTRACTIVE OF TURMERIC & ANNATTO}], SALT, WHEY, NATURAL FLAVORS INCLUDING BACON [{CONTAINS SOYBEAN OIL}, MALTODEXTRIN, BACON FAT, NATURAL SMOKE FLAVOR], AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN PROTEIN, BUTTERMILK POWDER [WHEY, CREAM], CITRIC ACID, PARSLEY, LACTIC ACID, EXTRACTIVES OF PAPRIKA AND TURMERIC, LESS 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), SMOKE SEASONING (SALT, TORULA YEAST, CORN STARCH, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, ONION POWDER, MONOSODIUM GLUTAMATE, SOYBEAN OIL, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR, GARLIC POWDER, SPICES [INCLUDING MUSTARD], YEAST EXTRACT).
Energy: 536 kcal
Protein: 17.86 g
Total lipid (fat): 42.86 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 32.14 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 1179 mg
Calcium: 143 mg
Iron: 3.86 mg
Vitamin A: 64 mcg
Vitamin C (total ascorbic acid): 0 mg