COOKED SHRIMP WILD CAUGHT SALAD
Serving size: 85.0 G
Ingredients: SHRIMP, SALT.
Energy: 71 kcal
Protein: 14.12 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 435 mg
Potassium: 71 mg
Calcium: 52 mg
Iron: 0.24 mg
Vitamin D (D2 + D3): 0 IU