GOAT CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED GOAT MILK, CULTURE, ANIMAL RENNET, SALT, GEOTRICHUM CANDIDUM, WRAPPED IN BOURBON MARINATED CHESTNUT LEAVES.
Energy: 250 kcal
Protein: 17.86 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 536 mg
Potassium: 125 mg
Calcium: 79 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU