RASPBERRY BLENDED WHOLE MILK YOGURT, RASPBERRY
Serving size: 150.0 G
Ingredients: CULTURED PASTEURIZED GRADE A MILK, SUGAR, RASPBERRY PUREE, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, KOSHER GELATIN, NATURAL FLAVORS, CONCENTRATED FRUIT AND VEGETABLE JUICE (COLOR), PECTIN, SODIUM CITRATE, CITRIC ACID, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDOBACTERIUM BB-12, L. ACIDOPHILUS AND L. CASEI CULTURES.
Energy: 93 kcal
Protein: 3.33 g
Total lipid (fat): 3 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 14 g
Fiber, total dietary: 0 g
Total sugars: 11.33 g
Sugars, added: 6.7 g
Sodium: 53 mg
Potassium: 144 mg
Calcium: 111 mg
Iron: 0 mg
Vitamin A: 3520 IU
Vitamin C (total ascorbic acid): 0.7 mg
Vitamin D (D2 + D3): 53 IU