CENTER CUT SLICED BACON
Serving size: 15.0 G
Ingredients: CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 400 kcal
Protein: 33.33 g
Total lipid (fat): 30 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 133 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1467 mg
Potassium: 733 mg
Calcium: 67 mg
Iron: 2 mg
Vitamin D (D2 + D3): 53 IU