ITALIAN SEEDED ENRICHED BREAD, ITALIAN
Serving size: 34.0 G
Ingredients: ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR MALTED BARLEY FLOUR, REDUCED IRON THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST: SUGAR, SOYBEAN OIL, SALT, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE) BARLEY MALT EXTRACT, MODIFIED WHEY, CORN FLOUR, CORN STARCH, LACTIC ACID, SODIUM STEAROYL LACTYLATE, WHEAT STARCH, MONOCALCIUM PHOSPHATE, VINEGAR, DEXTROSE, CALCIUM SULFATE, CITRIC ACID, ACETIC ACID, ASCORBIC ACID: TOPPED WITH SESAME SEEDS.
Energy: 265 kcal
Protein: 8.82 g
Total lipid (fat): 2.94 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.9 g
Total sugars: 2.94 g
Sugars, added: 2.9 g
Sodium: 500 mg
Potassium: 88 mg
Calcium: 206 mg
Iron: 2.94 mg
Thiamin: 1 mg
Riboflavin: 0.29 mg
Niacin: 2.94 mg
Folate, total: 120 mcg
Folic acid: 97 mcg
Vitamin D (D2 + D3): 0 IU