FROZEN DESSERT CANDY BAR CRUNCH
Serving size: 65.0 G
Ingredients: ALMOND MILK (ALMONDS, WATER), TAPIOCA SYRUP, NON-GMO SOLUBLE CORN FIBER, BROAD BEAN PROTEIN, ERYTHRITOL, CANE SUGAR, BROWN RICE SYRUP, PEANUTS, DUTCHED COCOA, CONTAINS 2% OR LESS OF: COCONUT OIL, PALM OIL, NATURAL FLAVOR, PEANUT OIL, SALT, VEGETABLE GLYCERIN, TARA GUM, GUAR GUM, MONK FRUIT EXTRACT, LACTIC ACID, PECTIN, BAKING SODA, CAROB BEAN GUM, CITRIC ACID.
Energy: 154 kcal
Protein: 4.62 g
Total lipid (fat): 6.15 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 27.69 g
Fiber, total dietary: 9.2 g
Total sugars: 7.69 g
Sodium: 169 mg
Calcium: 0 mg
Iron: 0.55 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg