GEORGIA STYLE PECAN PIE
Serving size: 113.0 GRM
Ingredients: CORN SYRUP, WHEAT FLOUR, SUGAR, EGGS, PECANS, PALM OIL, WATER, SHORTENING BUTTER BLEND (PALM OIL, BUTTER [CREAM, SALT]), CONTAINS 2% OR LESS: SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, MILK, DEXTROSE, NATURAL FLAVOR, SOY LECITHIN, YEAST, MONO- AND DIGLYCERIDES, PRESERVED WITH POTASSIUM SORBATE.
Energy: 416 kcal
Protein: 3.54 g
Total lipid (fat): 23.01 g
Fatty acids, total saturated: 7.96 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 49.56 g
Fiber, total dietary: 1.8 g
Total sugars: 29.2 g
Sodium: 230 mg
Potassium: 80 mg
Calcium: 35 mg
Iron: 0.64 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg