BUTTERMILK JUMBO FLAKY BISCUITS, BUTTERMILK
Serving size: 57.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OILS (PALM AND SOYBEAN), DEXTROSE, SUGAR, BUTTERMILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: POTASSIUM CHLORIDE, SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS.
Energy: 298 kcal
Protein: 5.26 g
Total lipid (fat): 8.77 g
Fatty acids, total saturated: 4.39 g
Fatty acids, total monounsaturated: 2.63 g
Fatty acids, total polyunsaturated: 1.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 1.8 g
Total sugars: 8.77 g
Sugars, added: 8.8 g
Sodium: 789 mg
Potassium: 368 mg
Calcium: 0 mg
Iron: 2.28 mg
Vitamin D (D2 + D3): 0 IU