GLUTEN FREE PURE BUTTER SHORTBREAD
Serving size: 31.0 GRM
Ingredients: FLOUR BLEND (RICE, POTATO STARCH, MAIZE, STABILISER: XANTHAN GUM), BUTTER, SUGAR, SALT
Energy: 516 kcal
Protein: 3.23 g
Total lipid (fat): 25.81 g
Fatty acids, total saturated: 16.13 g
Fatty acids, total trans: 0 g
Cholesterol: 81 mg
Carbohydrate, by difference: 64.52 g
Fiber, total dietary: 0 g
Total sugars: 25.81 g
Sugars, added: 22.6 g
Sodium: 306 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.61 mg
Vitamin D (D2 + D3): 0 mcg