CHUNG'S, VEGETABLE EGG ROLLS
Serving size: 172.0 G
Ingredients: FILLING: CABBAGE, CARROTS, CELERY, SOYBEAN OIL, SUGAR, SALT, NATURAL FLAVOR, GARLIC POWDER, NATURAL SPICE, YEAST EXTRACT, TEXTURED VEGETABLE PROTEIN, ONIONS, SESAME OIL, FLAVOR ENHANCER (NATURAL FLAVOR, MALTODEXTRIN). CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), SOY LECITHIN, EGGS, CALCIUM PROPIONATE, CORNSTARCH. SAUCE: WATER, SUGAR, APPLE CIDER VINEGAR, TOMATO PASTE, CORNSTARCH, DISTILLED WHITE VINEGAR, PINEAPPLE JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, CITRIC ACID.
Energy: 192 kcal
Protein: 5.23 g
Total lipid (fat): 6.4 g
Fatty acids, total saturated: 0.87 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 29.07 g
Fiber, total dietary: 2.3 g
Total sugars: 7.56 g
Sodium: 494 mg
Calcium: 47 mg
Iron: 0.84 mg
Vitamin A: 1308 IU
Vitamin C (total ascorbic acid): 12.2 mg