ALL PURPOSE GLUTEN FREE DOUGH MIX
Serving size: 28.0 GRM
Ingredients: TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, SUGAR, VEGETABLE GUM (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CARAGEENAN, XANTHAM GUM, LOCUST BEAN GUM), SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PHYROPHOSPHATE, MONO AND DIGLYCERIDES, SALT
Energy: 357 kcal
Protein: 3.57 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 82.14 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sugars, added: 14.3 g
Sodium: 1250 mg
Potassium: 14 mg
Calcium: 179 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg