CORDOBESA DRY-CURED ACORN-FED IBERICO SALAMI
Serving size: 28.0 G
Ingredients: ACOM-FED IBERICO PORK, SALT, LESS THAN 1% OF: LACTOSE, SACCHAROSE, DEXTRIN, MILK AND SOY ISOLATE PROTEINS, BLACK PEPPER, NUTMEG, SODIUM PHOSPHATES, ASCORBIC ACID, SODIUM ERYTHORBATE, SODIUM NITRITE, POTASSIUM NITRATE, MONOSODIUM GLUTAMATE, GLUCONO DELTA-LACTONE, CARMINIC ACID.
Energy: 429 kcal
Protein: 21.43 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1357 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg