WHEAT BRAN TOAST
Serving size: 18.0 GRM
Ingredients: WHEAT FLOUR, YEAST, WHEAT BRAN, SUGAR, VEGETABLE OIL (PALM OR SOY OIL), MALT EXTRACT, WHEAT FIBER, SALT, WHEAT GLUTEN, EMULSIFIERS (POLYSORBATE 80, SODIUM STEAROYL LACTYLATE), ASCORBIC ACID, HEMICELLULASE ENZYME AND ALPHA AMYLASE ENZYME
Energy: 389 kcal
Protein: 11.11 g
Total lipid (fat): 5.56 g
Fatty acids, total saturated: 2.78 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.22 g
Fiber, total dietary: 5.6 g
Total sugars: 5.56 g
Sugars, added: 5.6 g
Sodium: 500 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 5.56 mg
Vitamin D (D2 + D3): 0 mcg