UNCURED PEPPERONI CAULIFLOWER CRUST TOPPED WITH TOMATO SAUCE, A BLEND OF MOZZARELLA CHEESE AND UNCURED PEPPERONI GLUTEN FREE CAULIFLOWER CRUST PIZZA, UNCURED PEPPERONI
Serving size: 159.0 G
Ingredients: CRUST (CAULIFLOWER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], RICE FLOUR, WATER, EGG WHITES, RICE STARCH, FLAX MEAL, CONTAINS LESS THAN 2% OF CANE SUGAR, YEAST, SALT, CULTURED BROWN RICE, BROWN RICE, CITRIC ACID, LACTIC ACID, GARLIC POWDER, SPICES), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, DEHYDRATED ONION AND GARLIC, SPICES], SALT), UNCURED PEPPERONI, NO NITRITE, NO NITRATE ADDED* (PORK, SALT, CONTAINS 2% OR LESS OF CANE SUGAR, NATURAL FLAVORINGS [INCLUDING CELERY POWDER], SPICES, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE).
Energy: 245 kcal
Protein: 13.21 g
Total lipid (fat): 13.21 g
Fatty acids, total saturated: 7.55 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 17.61 g
Fiber, total dietary: 0.6 g
Total sugars: 3.77 g
Sugars, added: 1.3 g
Sodium: 717 mg
Potassium: 233 mg
Calcium: 277 mg
Iron: 0.75 mg
Vitamin D (D2 + D3): 8 IU