BUFFALO STYLE CHICKEN DIP, BUFFALO STYLE CHICKEN
Serving size: 28.0 GRM
Ingredients: CHICKEN WITH RIB MEAT (CHICKEN, SALT, MONOSODIUM GLUTAMATE, SUGAR, SPICES, PAPRIKA), CHEESE SAUCE (WATER, CHEESE WHEY, PALM OIL, MODIFIED TAPIOCA STARCH, MODIFIED CORN STARCH, MALTODEXTRIN, SODIUM PHOSPHATE, CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SALT, NATURAL AND ARTIFICIAL FLAVOR, VINEGAR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, MONO & DIGLYCERIDES, PHOSPHORIC ACID, YEAST EXTRACT, ANNATTO COLOR, CAROTENE COLOR, PAPRIKA), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUM], PEPPER SAUCE [RED PEPPERS, VINEGAR, WATER, SALT, GARLIC], STABILIZER (MODIFIED FOOD STARCH [CORN], CORN STARCH, METHYLCELLULOSE, EGG WHITE POWDER, XANTHAN GUM, GUAR GUM), NATURAL CHEESE FLAVOR (CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CREAM, WATER, ANHYDROUS MILK FAT, SALT, NATURAL FLAVORS, SODIUM CITRATE, XANTHAN GUM, POTASSIUM SORBATE, SODIUM PHOSPHATE), DRY RANCH DRESSING (MALTODEXTRIN, SALT, MONOSODIUM GLUTAMATE, ONION, SPICES, GARLIC, MODIFIED FOOD STARCH, LESS THAN 2% OF CALCIUM STEARATE, NATURAL FLAVORS [SOY], DRY CELERY POWDER, CAYENNE PEPPER, POTASSIUM SORBATE [PRESERVATIVE].
Energy: 179 kcal
Protein: 7.14 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total monounsaturated: 3.57 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 964 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 64 mcg
Vitamin C (total ascorbic acid): 0 mg