SPICY AND SWEET TOPOKKI TRADITIONAL KOREAN RICE CAKE WITH SPICY AND SWEET SAUCE, SPICY AND SWEET TOPOKKI
Serving size: 120.0 GRM
Ingredients: RICE CAKE RICE, SALT, ALCOHOL, CITRIC ACID, DIETARY FIBER, RICE BRAN SAUCE SUGAR, GLUCOSE, RED PEPPER POWDER, SALT, MONOSODIUM GLUTAMATE, MIXED SEASONING (RICE FLOUR, GARLIC POWDER), GREEN ONION FLAKES, WHEAT FLOUR (WHEAT), MODIFIED STARCH (ACETYLATED DISTARCH ADIPATE), ONION POWDER, MIXED SEASONING (HYDROLYZED PROTEIN, MALTODEXTRIN), SILICA DIOXIDE, PAPRIKA EXTRACT COLOR, MIXED SEASONING HYB [HYDROLYZED SOY PROTEIN (SOYBEAN), MALTODEXTRIN]
Energy: 250 kcal
Protein: 4.17 g
Total lipid (fat): 0.42 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 56.67 g
Fiber, total dietary: 1.7 g
Total sugars: 10.83 g
Sugars, added: 9.2 g
Sodium: 1008 mg
Potassium: 83 mg
Calcium: 17 mg
Iron: 0.33 mg
Vitamin D (D2 + D3): 0 mcg