RUFFLE SPROUTS
Serving size: 85.0 G
Ingredients: KALE AND BRUSSELS SPROUTS.
Energy: 47 kcal
Protein: 3.53 g
Total lipid (fat): 1.76 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 3.5 g
Total sugars: 1.18 g
Sodium: 0 mg
Calcium: 824 mg
Iron: 16.94 mg
Vitamin A: 0 IU
Pantothenic acid: 0.47 mg
Vitamin B-6: 0.94 mg
Folate, total: 47 mcg
Vitamin C (total ascorbic acid): 56.5 mg
Vitamin K (phylloquinone): 112.9 mcg