BUTTER & EGG ROLL, BUTTER & EGG
Serving size: 35.0 G
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SKIM MILK, EGGS, YEAST, WATER, SUGAR, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SOY LECITHIN, POTASSIUM CHLORIDE, ENZYMES, ASCORBIC ACID, PAPRIKA OLEORESIN, TURMERIC OLEORESIN.
Energy: 314 kcal
Protein: 11.43 g
Total lipid (fat): 5.71 g
Fatty acids, total saturated: 2.86 g
Fatty acids, total trans: 0 g
Cholesterol: 57 mg
Carbohydrate, by difference: 54.29 g
Fiber, total dietary: 2.9 g
Total sugars: 8.57 g
Sugars, added: 8.6 g
Sodium: 514 mg
Potassium: 229 mg
Calcium: 29 mg
Iron: 3.43 mg
Vitamin D (D2 + D3): 91 IU