CUT BROCCOLI
Serving size: 87.0 G
Ingredients: BROCCOLI CUTS.
Energy: 34 kcal
Protein: 2.3 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.75 g
Fiber, total dietary: 3.4 g
Total sugars: 1.15 g
Sodium: 17 mg
Potassium: 251 mg
Calcium: 41 mg
Iron: 1.15 mg
Vitamin A: 2299 IU
Vitamin C (total ascorbic acid): 67.8 mg
Vitamin D (D2 + D3): 0 IU