PEPPERONI HAND TOSSED PIZZERIA STYLE PIZZA TOPPED WITH PEPPERONI, TOMATO SAUCE, MOZZARELLA CHEESE, PARMESAN & ROMANO CHEESE BLEND, AND ASIAGO CHEESE, PEPPERONI
Serving size: 135.0 GRM
Ingredients: CRUST (FLOUR [WHEAT FLOUR, ENZYME], WATER, SUGAR, SOYBEAN OIL, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SALT, HONEY, SOY LECITHIN [PROCESSING AID], SOYBEAN OIL), SAUCE (WATER, TOMATO PASTE, SUGAR, SALT, SPICE, ONION POWDER, XANTHAN GUM, GARLIC POWDER), CHEESE (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN AND ROMANO CHEESE BLEND [BOTH MADE FROM PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES] ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
Energy: 244 kcal
Protein: 8.89 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 25.19 g
Fiber, total dietary: 1.5 g
Total sugars: 3.7 g
Sodium: 630 mg
Potassium: 148 mg
Calcium: 111 mg
Iron: 0.8 mg
Vitamin A: 40 mcg
Vitamin C (total ascorbic acid): 3.6 mg