TEXAS TOAST BREAD, TEXAS TOAST
Serving size: 40.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, CALCIUM SULFATE, VEGETABLE OIL (SOYBEAN), SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), ENRICHMENT (CALCIUM SULFATE, VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D3), MONOGLYCERIDES, DATEM, SOY LECITHIN, FERROUS SULFATE, CITRIC ACID, GRAIN VINEGAR, MONOCALCIUM PHOSPHATE.
Energy: 250 kcal
Protein: 7.5 g
Total lipid (fat): 3.75 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.5 g
Total sugars: 5 g
Sugars, added: 5 g
Sodium: 500 mg
Potassium: 75 mg
Calcium: 525 mg
Iron: 5.25 mg
Vitamin A: 7000 IU
Thiamin: 0 mg
Riboflavin: 0.25 mg
Niacin: 4 mg
Folate, total: 105 mcg
Folic acid: 88 mcg
Vitamin D (D2 + D3): 160 IU
Vitamin E: 4 mg ATE