ITALIAN GNOCCHI WITH BASIL PESTO, BASIL PESTO
Serving size: 120.0 G
Ingredients: WATER, DEHYDRATED POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVORS), WHEAT FLOUR, POTATO STARCH, BASIL PESTO (BASIL, SUNFLOWER SEED OIL, PECORINO ROMANO CHEESE [SHEEP'S MILK, SALT], POWDERED WHEY, SALT, POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS], LACTIC ACID, GARLIC), RICE FLOUR, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE).
Energy: 167 kcal
Protein: 4.17 g
Total lipid (fat): 0.42 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 34.17 g
Fiber, total dietary: 2.5 g
Total sugars: 1.67 g
Sodium: 183 mg
Potassium: 117 mg
Calcium: 33 mg
Iron: 2.25 mg
Vitamin D (D2 + D3): 0 IU