JALAPENO CORNBREAD, JALAPENO
Serving size: 55.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN MEAL ENRICHED (DEGERMED YELLOW CORN, FERROUS SULFATE, CORN STARCH, NIACIN, TRICALCIUM PHOSPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN, WATER, LIQUID WHOLE EGG (WHOLE EGG, CITRIC ACID [TO PRESERVE COLOR]), BUTTER (PASTEURIZED CREAM, SALT), MAYONNAISE (EXPELLER PRESSED CANOLA OIL, WHOLE EGGS, APPLE CIDER VINEGAR, WATER, EGG YOLK, SALT, WHITE MUSTARD [DISTILLED WHITE VINEGAR, WATER, MUSTARD SEEDS, SALT], LEMON JUICE CONCENTRATE), SUGAR, JALAPENO PEPPERS, CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR], NATAMYCIN [NATURAL MOLD INHIBITOR]), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, SPICE.
Energy: 273 kcal
Protein: 5.45 g
Total lipid (fat): 18.18 g
Fatty acids, total saturated: 6.36 g
Fatty acids, total trans: 0 g
Cholesterol: 82 mg
Carbohydrate, by difference: 30.91 g
Fiber, total dietary: 0 g
Total sugars: 7.27 g
Sugars, added: 5.5 g
Sodium: 309 mg
Potassium: 73 mg
Calcium: 55 mg
Iron: 1.27 mg
Vitamin D (D2 + D3): 0 mcg