PAMS LEMON CHEESECAKE 410G
Serving size: 68.0 G
Ingredients: GINGER SPICE BISCUIT BASE (WHEAT FLOUR, SUGAR, HYDROGENATED PALM OIL, INVERT SYRUP (GLUCOSE, FRUCTOSE ), RAISING AGENTS (500, 450, 503), WHEY (MILK), EGG, WHEAT, BRAN, SALT, EMULSIFIER (322 (FROM SOY)), GINGER, ANTIOXIDANT (223 (CONTAINS SULPHITES))), VEGETABLE CREAM (WATER, HYDROGENATED PALM OIL, SUGAR, WHEY (MILK), MODIFIED CORN STARCH, EMULSIFIERS (472E, 270, 334, 260), SODIUM CASEINATE (MILK), STABILISERS (420, 412, 401, 466, 463), SALT, HUMECTANT, COLOUR  (160A), FLAVOUR), CREAM CHEESE (PASTEURISED MILK, CHEESE CULTURE, SALT, STABILISERS (410, 415)), LEMON FLAVOURED TOPPING (GLUCOSE SYRUP, WATER, SUGAR, GELLING AGENTS (406, 440), COLOUR  (160A), ACIDITY REGULATORS (330, 331), PRESERVATIVE, FLAVOUR, STABILISER, EMULSIFIER, ANTIOXIDANT (223 (CONTAINS SULPHITES))), PASTEURISED MILK, STRAINED YOGHURT (PASTEURISED MILK, YOGHURT CULTURE), WATER, MARGARINE, SUGAR, EGG, BEEF GELATINE, CREAM POWDER (MILK), CINNAMON, LEMON JUICE, COLOUR  (161B)
Energy: 264 kcal
Protein: 4.41 g
Total lipid (fat): 12.94 g
Fatty acids, total saturated: 7.06 g
Carbohydrate, by difference: 31.91 g
Total sugars: 17.35 g
Sodium: 54 mg