VEGETABLE STEW WITH BEEF, VEGETABLE WITH BEEF
Serving size: 454.0 GRM
Ingredients: SEASONED DICED BEEF (BEEF, BEEF BROTH, SALT), BEEF STOCK (WATER, BEEF BASE [ROASTED BEEF, SALT, SUGAR, DEXTROSE, CORN OIL, BEEF STOCK, DRIED WHEY, MALTODEXTRIN, CARAMEL COLOR, NATURAL FLAVOR]), WATER, POTATOES, CARROTS, PEAS, PEARL ONIONS, CELERY, CONTAINS 2% OR LESS OF: RED WINE, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, WHEAT FLOUR, TOMATO PASTE, SEA SALT, GARLIC, PARSLEY, DEHYDRATED ONION, THYME, GARLIC POWDER, CARAMEL COLOR, NISIN PREPARATION AND SPICES.
Energy: 77 kcal
Protein: 5.51 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 1.54 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 7.27 g
Fiber, total dietary: 0.9 g
Total sugars: 1.54 g
Sugars, added: 0.2 g
Sodium: 487 mg
Potassium: 119 mg
Calcium: 13 mg
Iron: 0.48 mg
Vitamin D (D2 + D3): 0 mcg