ROASTED RED PEPPER TOPPED GOAT CHEESE, ROASTED RED PEPPER
Serving size: 28.0 G
Ingredients: GOAT CHEESE CULTURED PASTEURIZED GOAT'S MILK, SALT. POTASSIUM SORBATE [TO PROTECT FLAVOR], ENZYMES), RED BELL PEPPERS (RED BELL PEPPERS, WATER, SALT, CITRIC ACID), CANOLA OIL, GARLIC, ONION, WATER, SUGAR, SALT, OLIVE OIL, MODIFIED CORN STARCH, DILL WEED, SPICES, SODIUM BENZOATE (TO PROTECT FLAVOR), CITRIC ACID.
Energy: 214 kcal
Protein: 10.71 g
Total lipid (fat): 16.07 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 446 mg
Potassium: 114 mg
Calcium: 43 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU