SPINACH & MASHROOM VINE-RIPENED TOMATO SAUCE, MOZZARELLA AND WHITE CHEDDAR CHEESE BLEND, SPINACH AND MUSHROOMS ON THIN CRUST PIZZA, SPINACH & MASHROOM
Serving size: 145.0 GRM
Ingredients: CRUST: WHEAT FLOUR, WATER, SUNFLOWER OIL, HONEY, YEAST, SALT, GARLIC POWDER, CHEESE BLEND: MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), SAUCE: WATER, FRESH VINE-RIPENED TOMATOES, SOYBEAN OIL, SALT, SUGAR, SPICES, OLIVE OIL, DEHYDRATED GARLIC AND/OR GARLIC POWDER, SPINACH MIX: SPINACH, LIQUID PASTEURIZED WHOLE EGGS, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING [LACTIC ACID]), DEHYDRATED GARLIC, SALT, MUSHROOMS.
Energy: 228 kcal
Protein: 8.97 g
Total lipid (fat): 10.34 g
Fatty acids, total saturated: 4.14 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 25.52 g
Fiber, total dietary: 1.4 g
Total sugars: 2.76 g
Sugars, added: 0.7 g
Sodium: 338 mg
Potassium: 193 mg
Calcium: 159 mg
Iron: 2.07 mg
Vitamin D (D2 + D3): 0 mcg