HOLLANDAISE SAUCE
Serving size: 43.9 G
Ingredients: WATER, SOYBEAN OIL, EGG YOLK, VINEGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN), SALT, MODIFIED CORN STARCH, GUAR GUM, NATURAL BUTTER FLAVORINGS, SPICES, NATURAL LEMON FLAVOR, GLYCEROL, MONOSTREARATE, OLEORESIN TURMERIC, OLEORESIN PAPRIKA.
Energy: 103 kcal
Protein: 2.28 g
Total lipid (fat): 9.11 g
Fatty acids, total saturated: 2.28 g
Cholesterol: 91 mg
Carbohydrate, by difference: 4.56 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 633 mg
Calcium: 46 mg
Iron: 0.82 mg
Vitamin A: 228 IU
Vitamin C (total ascorbic acid): 2.7 mg