A TASTE OF THAI, COCONUT GINGER SOUP BASE
Serving size: 7.5 G
Ingredients: SALT, GALANGAL, LEMONGRASS, SUGAR, DEXTROSE, SHALLOT, CHILI, KAFFIR LIME PEEL, ONION, CORIANDER ROOT, CITRIC ACID, HYDROLYZED SOYBEAN PROTEIN.
Energy: 100 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 26.67 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sodium: 9600 mg
Calcium: 133 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg