GENERAL MILLS RUDOLPH THE RED NOSED-REINDEER BREAKFAST CEREAL FAMILY SIZE
Serving size: 37.0 GRM
Ingredients: WHOLE GRAIN CORN, SUGAR, CORN MEAL, CORN SYRUP, CANOLA AND/OR SUNFLOWER OIL, MODIFIED CORN STARCH, COCOA PROCESSED WITH ALKALI, DEXTROSE, CARAMEL COLOR, YELLOW 5 & 6, BLUE 1, RED 40, SALT, GELATIN, TRISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, ROSEMARY EXTRACT.VITAMINS AND MINERALS: TRICALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN C (SODIUM ASCORBATE), IRON AND ZINC (MINERAL NUTRIENTS), A B VITAMIN (NIACINAMIDE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN A (PALMITATE), VITAMIN B2 (RIBOFLAVIN), A B VITAMIN (FOLIC ACID), VITAMIN B12, VITAMIN D3.
Energy: 385 kcal
Protein: 5.16 g
Total lipid (fat): 4.39 g
Fatty acids, total saturated: 0.62 g
Fatty acids, total trans: 0.02 g
Cholesterol: 0 mg
Carbohydrate, by difference: 85.48 g
Fiber, total dietary: 3.9 g
Total sugars: 32.52 g
Sugars, added: 31.2 g
Sodium: 477 mg
Potassium: 213 mg
Calcium: 351 mg
Iron: 9.73 mg
Zinc: 8.11 mg
Vitamin A, RAE: 243 mcg
Thiamin: 1 mg
Riboflavin: 0.46 mg
Niacin: 5.4 mg
Vitamin B-6: 1.08 mg
Vitamin B-12: 3.24 mcg
Folate, total: 216 mcg
Folic acid: 122 mcg
Vitamin C (total ascorbic acid): 16.2 mg
Vitamin D (D2 + D3): 11 mcg