CHOCOLATE CAKE, CHOCOLATE
Serving size: 92.0 GRM
Ingredients: SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], EGGS, SHORTENING [PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE-60, TBHQ [A PRESERVATIVE], CITRIC ACID (A PRESERVATIVE)], MARGARINE (PALM OIL AND SOYBEAN OILS, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (A PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), MODIFIED CORN STARCH, CORN STARCH, NONFAT DRY MILK. CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CORN SYRUP, SALT, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, PROPYLENE GLYCOL, POLYSORBATE-60, SODIUM STEAROYL LACTYLATE, SORBIC ACID, XANTHAN GUM, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE, SOY LECITHIN, SORBITAN MONOSTEARATE, STEARIC ACID, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, CONFECTIONER'S GLAZE, HYDROGENATED PALM KERNEL OIL, AGAR, LOCUST BEAN GUM, GUM ARABIC, TITANIUM DIOXIDE, TBHQ (A PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, BLUE #1 LAKE, RED #40 LAKE, YELLOW #5 LAKE.
Energy: 348 kcal
Protein: 4.35 g
Total lipid (fat): 15.22 g
Fatty acids, total saturated: 3.26 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.09 g
Fiber, total dietary: 2.2 g
Total sugars: 39.13 g
Sugars, added: 38 g
Sodium: 348 mg
Potassium: 130 mg
Calcium: 33 mg
Iron: 1.3 mg
Thiamin: 0 mg
Riboflavin: 0.11 mg
Niacin: 1.74 mg
Folate, total: 20 mcg
Folic acid: 16 mcg
Vitamin D (D2 + D3): 0 mcg