STEAKHOUSE SALMON WITH ROASTED POTATOES, ZUCCHINI, SQUASH AND ONIONS WITH ROASTED GARLIC BUTTER WITH GARDEN VEGGIES, STEAKHOUSE SALMON WITH GARDEN VEGGIES
Serving size: 369.0 G
Ingredients: ROASTED RED POTATO (RED POTATOES, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT, BLACK PEPPER), FULLY COOKED GRILLED SALMON (PINK AND/OR KETA SALMON, WATER, CONTAINS 2% OR LESS OF: SEA SALT, SUGAR, SODIUM PHOSPHATES, DEHYDRATED GARLIC AND ONION, SPICES, PAPRIKA, XANTHAN GUM, NATURAL FLAVORS, SPICE EXTRACTIVES), YELLOW SQUASH, ZUCCHINI, ROASTED GARLIC HERB FINISHING BUTTER (AA BUTTER [PASTEURIZED CREAM, SALT], ROASTED GARLIC PUREE [ROASTED GARLIC, CITRIC ACID], HERBS [PARSLEY, BASIL, OREGANO, CHIVES], ONION SALT [SALT, DEHYDRATED ONION], GARLIC SALT [SALT, DEHYDRATED GARLIC], BLACK PEPPER), GREEN ONION.
Energy: 119 kcal
Protein: 5.69 g
Total lipid (fat): 7.32 g
Fatty acids, total saturated: 3.25 g
Fatty acids, total trans: 0.27 g
Cholesterol: 26 mg
Carbohydrate, by difference: 8.67 g
Fiber, total dietary: 1.1 g
Total sugars: 1.63 g
Sodium: 206 mg
Potassium: 360 mg
Calcium: 16 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 118 IU