MINI-CUPCAKES WITH CHOCOLATE & VANILLA FROSTING, CHOCOLATE & VANILLA
Serving size: 28.0 GRM
Ingredients: POWDERED SUGAR, SUGAR, WATER, CANOLA OIL, PALM OIL, EGGS, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, POTATO STARCH, COCOA PROCESSED WITH ALKALI, NATURAL VANILLA, HONEY, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPATE), XANTHAN GUM, SALT, ENZYMES.
Energy: 357 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 3.6 g
Total sugars: 32.14 g
Sugars, added: 32.1 g
Sodium: 375 mg
Potassium: 143 mg
Calcium: 36 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU