SPRING SPRINKLE MINI CRUNCHY COOKIES, SPRING SPRINKLE
Serving size: 19.0 GRM
Ingredients: GLUTEN FREE FLOUR BLEND (ORGANIC LIGHT BUCKWHEAT FLOUR, GLUTEN FREE OAT FLOUR, CASSAVA FLOUR, TAPIOCA FLOUR), ORGANIC CANE SUGAR, NON GMO SUNFLOWER OIL, GLUTEN FREE OATS, WATER, SPRINKLES (SUGAR, POTATO STARCH, MALTODEXTRIN, RICE BRAN OIL, LEMON JUICE, NATURAL COLORS [TUMERIC EXTRACT, SPIRULINA EXTRACT], RED RADISH, CARNAUBA WAX), TAPIOCA STARCH, SEA SALT, TAPIOCA FIBER SYRUP, BAKING SODA, VANILLA EXTRACT, ROSEMARY EXTRACT.
Energy: 421 kcal
Protein: 5.26 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.89 g
Fiber, total dietary: 5.3 g
Total sugars: 26.32 g
Sugars, added: 26.3 g
Sodium: 368 mg
Potassium: 105 mg
Calcium: 0 mg
Iron: 1.05 mg
Vitamin D (D2 + D3): 0 IU