CHOCOLATE DRIZZLE BABY BUNDTS MINI CAKES WITH ICING, CHOCOLATE DRIZZLE
Serving size: 36.0 GRM
Ingredients: SUGAR, WATER, SOYBEAN OIL, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA, CORN SYRUP, GLYCERIN, CONTAINS 2% OR LESS: MODIFIED CORNSTARCH, EGG, COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR, EGG WHITE, NONFAT DRY MILK, CORNSTARCH, PALM OIL, SALT, SODIUM ACID PYROPHOSPHATE, PRESERVATIVE (SORBIC ACID, NATAMYCIN), DEFATTED SOY FLOUR, MODIFIED FOOD STARCH, BAKING SODA, WHEY, GUAR GUM, CELLULOSE GUM, CREAM OF TARTAR, ENZYMES, AGAR, MONOCALCIUM PHOSPHATE, SODIUM CASEINATE, SOY LECITHIN, DEXTROSE, SOY PROTEIN ISOLATE.
Energy: 361 kcal
Protein: 2.78 g
Total lipid (fat): 13.89 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 58.33 g
Fiber, total dietary: 2.8 g
Total sugars: 41.67 g
Sugars, added: 38.9 g
Sodium: 347 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 2.78 mg
Vitamin D (D2 + D3): 0 mcg