SALSA MUY PICANTE, EXTRA HOT SAUCE
Serving size: 30.0 GRM
Ingredients: WATER, RED PEPPERS, IODIZED SALT, ACETIC ACID, CITRIC ACID, XANTHAN GUM, CAPSICUM OLEORESIN, SODIUM BENZOATE (ANTIMICROBIAL), POTASSIUM SORBATE (ANTIMICROBIAL), ONION POWDER, CALCIUM DISODIUM EDTA GARLIC POWDER, FD&C RED #40 CUMIN POWDER, OREGANO POWDER, CARAMEL COLOR, BUTYLATED HYDROXYTOLUENE (PRESERVATIVE), BUTYLATED HYDROXYANISOLE.
Energy: 67 kcal
Protein: 0 g
Total lipid (fat): 6.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 3.3 g
Total sugars: 0 g
Sodium: 2000 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg