STREAMED FISH CAKE
Serving size: 85.0 GRM
Ingredients: FISH MEAT (CROAKER, POLLACK, SUGAR), WATER, EGG WHITES, COOKING WINE (GLUTINOUS RICE, NONGLUTINOUS RICE, BREWING ALCOHOL, SOJU, SACCHARIDES, SEED MALT), SUGAR, SALT, POTATO STARCH, FLAVORING (MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, YEAST EXTRACT), COCHINEAL EXTRACT.
Energy: 94 kcal
Protein: 12.94 g
Total lipid (fat): 12.94 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 41 mg
Carbohydrate, by difference: 7.06 g
Fiber, total dietary: 0 g
Total sugars: 7.06 g
Sodium: 706 mg
Calcium: 24 mg
Iron: 0.42 mg
Vitamin A: 21 mcg
Vitamin C (total ascorbic acid): 0 mg