GLUTEN FREE WHITE BEAN WITH SALT & PEPPER CRACKERS
Serving size: 16.0 GRM
Ingredients: NAVY BEANS, TAPIOCA FLOUR, CANOLA AND COCONUT OIL, CORN STARCH, RESISTANT CORN STARCH, ISOLATED SOY PROTEIN, SUGAR, SALT, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA), XANTHAN GUM, BLACK PEPPER, SOY LECITHIN, WHEY (A MILK INGREDIENT), SESAME SEEDS
Energy: 500 kcal
Protein: 12.5 g
Total lipid (fat): 21.88 g
Fatty acids, total saturated: 9.38 g
Fatty acids, total monounsaturated: 9.38 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 62.5 g
Fiber, total dietary: 12.5 g
Total sugars: 6.25 g
Sugars, added: 6.2 g
Sodium: 594 mg
Potassium: 375 mg
Calcium: 62 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 0 mcg