RED VELVET CUPCAKE MIX, RED VELVET
Serving size: 39.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: CANOLA OIL, WHEAT STARCH, CELLULOSE, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, CORN STARCH, SALT, MONO AND DIGLYCERIDES, RED 40 LAKE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, BHT AND CITRIC ACID (ANTIOXIDANTS).
Energy: 359 kcal
Protein: 5.13 g
Total lipid (fat): 3.85 g
Fatty acids, total saturated: 1.28 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 79.49 g
Fiber, total dietary: 2.6 g
Total sugars: 41.03 g
Sugars, added: 41 g
Sodium: 744 mg
Potassium: 197 mg
Calcium: 133 mg
Iron: 2.56 mg
Vitamin D (D2 + D3): 0 IU