SEA SALT RIPPLED POTATO CHIPS, SEA SALT
Serving size: 43.0 G
Ingredients: POTATOES, EXPELLER PRESSED OIL (SUNFLOWER SEED, SAFFLOWER SEED AND/OR CANOLA), SEA SALT.
Energy: 535 kcal
Protein: 4.65 g
Total lipid (fat): 34.88 g
Fatty acids, total saturated: 2.33 g
Fatty acids, total monounsaturated: 27.91 g
Fatty acids, total polyunsaturated: 4.65 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.16 g
Fiber, total dietary: 2.3 g
Total sugars: 0 g
Sodium: 581 mg
Potassium: 581 mg
Calcium: 0 mg
Iron: 1.86 mg
Vitamin D (D2 + D3): 0 IU