SPINACH FLATBREADS, SPINACH
Serving size: 32.0 G
Ingredients: WATER, WHOLE WHEAT FLOUR, OAT FIBER, WHEAT GLUTEN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),CONTAINS 2% OR LESS OF: WHEAT PROTEIN ISOLATE, MALTITOL, DRIED SPINACH, SOYBEAN OIL, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), YEAST, FUMARIC ACID, SODIUM BICARBONATE, CARAMEL COLOR, SEASONING (DRIED GARLIC, OREGANO, BASIL, BLACK PEPPER, PARSLEY), SALT, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, YELLOW #5, BLUE #1, SOY FLOUR.
Energy: 188 kcal
Protein: 12.5 g
Total lipid (fat): 3.12 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.62 g
Fiber, total dietary: 18.8 g
Total sugars: 0 g
Sodium: 422 mg
Potassium: 375 mg
Calcium: 0 mg
Iron: 2.81 mg
Vitamin D (D2 + D3): 0 IU