WHITE BREAD, WHITE
Serving size: 36.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, SALT, POTATO FLAKES, YEAST, CULTURED WHEAT FLOUR, GRAIN VINEGAR, CITRIC ACID, SOY LECITHIN.
Energy: 250 kcal
Protein: 8.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.78 g
Fiber, total dietary: 2.8 g
Total sugars: 2.78 g
Sugars, added: 2.8 g
Sodium: 556 mg
Potassium: 83 mg
Calcium: 22 mg
Iron: 3.06 mg
Thiamin: 1 mg
Riboflavin: 0.28 mg
Niacin: 4.44 mg
Folate, total: 117 mcg
Folic acid: 97 mcg
Vitamin D (D2 + D3): 0 IU