OLIVE OIL & SEA SALT FLATBREADS, OLIVE OIL & SEA SALT
Serving size: 32.0 G
Ingredients: WATER, WHOLE WHEAT FLOUR, OAT FIBER, WHEAT GLUTEN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF WHEAT PROTEIN ISOLATE, MALTITOL, SOYBEAN OIL, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, SODIUM BICARBONATE, NATURAL FLAVOR, SEA SALT, EXTRA VIRGIN OLIVE OIL, CELLULOSE GUM, GUAR GUM, XANTHAN GUM, SOY FLOUR.
Energy: 188 kcal
Protein: 12.5 g
Total lipid (fat): 3.12 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.62 g
Fiber, total dietary: 18.8 g
Total sugars: 0 g
Sodium: 438 mg
Potassium: 312 mg
Calcium: 0 mg
Iron: 2.19 mg
Vitamin D (D2 + D3): 0 IU