ROASTED HEIRLOOM TOMATO SOUP, ROASTED HEIRLOOM TOMATO
Serving size: 236.0 G
Ingredients: HEIRLOOM TOMATOES, ONIONS, GARLIC, FILTERED WATER, EXTRAVIRGIN OLIVE OIL, BALSAMIC VINEGAR, BASIL, SEA SALT, BLACK PEPPER.
Energy: 42 kcal
Protein: 0.85 g
Total lipid (fat): 2.54 g
Fatty acids, total saturated: 0.42 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 4.66 g
Fiber, total dietary: 0.8 g
Total sugars: 2.54 g
Sodium: 28 mg
Potassium: 182 mg
Calcium: 22 mg
Iron: 0.61 mg
Manganese: 0 mg
Vitamin A: 2288 IU
Vitamin C (total ascorbic acid): 26.7 mg
Vitamin D (D2 + D3): 0 IU
Vitamin K (phylloquinone): 3.1 mcg