BEER CAN CHICKEN SEASONING
Serving size: 3.0 G
Ingredients: SALT, ONION, GARLIC, SPICES, SUGAR, RED BELL PEPPER, LEMON PEEL, CITRIC ACID, PAPRIKA EXTRACTIVES (COLOR) AND NATURAL FLAVOR.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 66.67 g
Sodium: 9667 mg
Vitamin C (total ascorbic acid): 160 mg