GLUTEN-FREE FRESH PASTA, LINGUINI
Serving size: 85.0 GRM
Ingredients: BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, CONTAINS 2% OR LESS OF: XANTHAN GUM, SALT, GLUCONO-DELTA-LACTONE*.
Energy: 259 kcal
Protein: 7.06 g
Total lipid (fat): 2.94 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 1.2 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 706 mg
Potassium: 160 mg
Calcium: 22 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 mcg