VEGAN POLENTA & WILD MUSHROOM RAVIOLI, VEGAN POLENTA & WILD MUSHROOM
Serving size: 100.0 GRM
Ingredients: FILLING: PORCINI RAGOUT (PORTOBELLO MUSHROOM, TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), TOMATO PASTE, CARROTS, CELERY, ONIONS, EXTRA VIRGIN OLIVE OIL, GARLIC, PORCINI MUSHROOM, SALT, PARSLEY, BLACK PEPPER, THYME), POLENTA (WATER, POLENTA, BUCKWHEAT FLOUR, SALT), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), PLANT & VEGETABLE FIBER (CELLULOSE [FIBER], PSYLLIUM [HUSK]), TRUFFLE FLAVORED OIL (OLIVE OIL, FLAVOR [SEEDS OIL BASED]), PARSLEY. PASTA: WHEAT FLOUR, WATER, BETA-CAROTENE (COLOR).
Energy: 170 kcal
Protein: 6 g
Total lipid (fat): 2 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33 g
Fiber, total dietary: 4 g
Total sugars: 1 g
Sugars, added: 0 g
Sodium: 300 mg
Potassium: 191 mg
Calcium: 16 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 mcg