BUCKWHEAT WITH SHOYU BASE INSTANT RAMEN SOUP STOCK, BUCKWHEAT WITH SHOYU BASE
Serving size: 88.0 G
Ingredients: <NOODLE> WHEAT FLOUR, BUCKWHEAT FLOUR, SEA SALT <SOUP> TAPIOCA DEXTRIN, SHOYU POWDER (SOYBEAN, WHEAT, SEA SALT), SEA SALT, YEAST EXTRACT POWDER, SPICES (GARLIC, GINGER, WHITE PEPPER), ONION, SESAME OIL, DRIED GREEN ONION, BAMBOO SHOOT POWDER
Energy: 318 kcal
Protein: 6.82 g
Total lipid (fat): 3.41 g
Fatty acids, total saturated: 1.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.77 g
Fiber, total dietary: 9.1 g
Total sugars: 1.14 g
Sodium: 1795 mg
Potassium: 182 mg
Calcium: 23 mg
Iron: 1.25 mg
Vitamin D (D2 + D3): 0 IU