ORANGE CHICKEN OVERLOAD ORANGE-STYLE CHICKEN PIZZA, ORANGE CHICKEN OVERLOAD
Serving size: 166.0 G
Ingredients: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), SEASONED BREADED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES, SEASONING [SALT, GARLIC POWDER, SPICE, SOYBEAN OIL]. BREADED WITH ENRICHED BLEACHED WHEAT AND ENRICHED DURUM FLOURS [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, MODIFIED FOOD STARCH, SALT, GARLIC POWDER, SPICES, SOYBEAN OIL, YELLOW CORN FLOUR, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], DEXTROSE, EXTRACTIVES OF PAPRIKA, CELLULOSE GUM [SODIUM CARBOXYMETHYLCELLULOSE], NATURAL FLAVOR, SODIUM ALGINATE, LESS THAN 2% SILICON DIOXIDE ANTI-CAKING), WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES), SEASONING (SUGAR, SOY SAUCE POWDER [SOY SAUCE {WHEAT, SOYBEANS, SALT}, MALTODEXTRIN, SALT], MODIFIED FOOD STARCH, NATURAL FLAVORS, ONION POWDER, SALT, YEAST EXTRACT, SPICES, XANTHAN GUM, CITRIC ACID, ORANGE OIL, CARAMEL COLOR, LESS THAN 2% SILICON DIOXIDE [ANTI-CAKING]), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED RED BELL PEPPERS, BROCCOLI, ROASTED RED ONIONS, BREAD CRUMBS (ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONOITRATE, RIBOFLAVIN, FOLIC ACID], YEAST, SUGAR, SALT), SOYBEAN OIL, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), YEAST, SOUR FLAVORING (CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE [PROCESSING AID], LACTIC ACID, ACETIC ACID), SALT, OAT FIBER, INACTIVE YEAST, VITAL WHEAT GLUTEN, LECITHIN [SOY LECITHIN, CANOLA OIL], WHITE DISTILLED VINEGAR, SUGAR, ENCAPSULATED BAKING SODA (SODIUM BICARBONATE, PALM OIL, HYDROGENATED SOYBEAN OIL), CHIVES, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES).
Energy: 211 kcal
Protein: 9.64 g
Total lipid (fat): 10.24 g
Fatty acids, total saturated: 4.22 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 21.08 g
Fiber, total dietary: 1.2 g
Total sugars: 1.81 g
Sugars, added: 0.6 g
Sodium: 404 mg
Potassium: 108 mg
Calcium: 114 mg
Iron: 0.84 mg
Vitamin D (D2 + D3): 2 IU