COOKIE DOUGH REDUCED FAT ICE CREAM, COOKIE DOUGH
Serving size: 93.0 GRM
Ingredients: SKIM MILK, SUGAR, CREAM, CORN SYRUP, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LESS THAN 2% OF: WHEY, WHEAT FLOUR, PALM OIL, COCONUT OIL, BUTTER, COCOA BUTTER, CHOCOLATE, MOLASSES, MILKFAT, SOYBEAN OIL, LACTOSE, DEXTROSE, SALT, CANOLA OIL, MONO AND DIGLYCERIDES, RICE FLOUR, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, BAKING SODA, SUNFLOWER LECITHIN, CAROB BEAN GUM, SOY LECITHIN, COCOA POWDER, HONEY, CARRAGEENAN, MODIFIED CORNSTARCH, PGPR, ANNATTO EXTRACT, VITAMIN A PALMITATE, WATER
Energy: 237 kcal
Protein: 3.23 g
Total lipid (fat): 9.68 g
Fatty acids, total saturated: 6.45 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 34.41 g
Fiber, total dietary: 0 g
Total sugars: 29.03 g
Sugars, added: 17.2 g
Sodium: 118 mg
Potassium: 183 mg
Calcium: 97 mg
Iron: 0 mg
Vitamin A: 129 mcg
Vitamin D (D2 + D3): 0 mcg