TRES LECHES THREE MILKS SPONGE CAKE
Serving size: 112.0 GRM
Ingredients: CONDENSED MILK (MILK, SUGAR, WHEY, SKIM MILK, MAGNESIUM HYDROXIDE AND SODIUM CITRATE), NON FAT DRY MILK (MILK SOLIDS), EVAPORATED MILK (MILK DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), SUGAR, SODIUM BENZOATE (TO PRESERVE FRESHNESS), VANILLA (VANILLA POPHILENEGLICOL, CITRIC ACID, CELLULOSE, ALCOHOLETIC, CARAMEL COLOR, SODIUM BENZOATE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), WHOLE EGGS, CORN SYRUP, WATER, WHOLE RED CHERRIES (CHERRIES, HIGH FRUCTOSE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, FD&C RED 40, PRESERVATIVES 1/10), ICING VANILLA (VEGETABLE OIL, DEXTROSE, SODIUM CASSEINATE, POTASSIUM SORBATE, SOY LECITHIN AND XANTHAN GUM, SOY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES)
Energy: 259 kcal
Protein: 8.04 g
Total lipid (fat): 8.04 g
Fatty acids, total saturated: 4.46 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 41.07 g
Fiber, total dietary: 0 g
Total sugars: 39.29 g
Sugars, added: 0 g
Sodium: 152 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg