NEW YORK CHEESECAKE
Serving size: 113.0 G
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), MALTITOL, BROWN RICE FLOUR, EGGS, WATER, BUTTER (CREAM, SALT), WHEAT GERM, VANILLA EXTRACT, CINNAMON, POWDERED CELLULOSE, SEA SALT
Energy: 336 kcal
Protein: 6.19 g
Total lipid (fat): 23.01 g
Fatty acids, total saturated: 13.27 g
Fatty acids, total trans: 0 g
Cholesterol: 102 mg
Carbohydrate, by difference: 29.2 g
Fiber, total dietary: 1.8 g
Total sugars: 2.65 g
Total sugar alcohols: 13 g
Sodium: 283 mg
Potassium: 150 mg
Calcium: 71 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 7 IU