PLANT-BASED GROUND
Serving size: 113.0 G
Ingredients: WATER, PEA PROTEIN, VEGETABLE OILS (CANOLA, SHEA), METHYLCELLULOSE, YEAST EXTRACT, AND LESS THAN 2% OF: POTASSIUM LACTATE, COCONUT OIL, RICE PROTEIN, PEA FIBER, NATURAL FLAVOR, CARAMELIZED CARROT CONCENTRATE FOR COLOR, POTATO FIBER, POTATO STARCH, VEGETABLE AND FRUIT EXTRACTS FOR COLOR, SALT, MOLASSES, DRIED VEGETABLE (POTATO, ONION), SUNFLOWER OIL, CARROT CONCENTRATE FOR COLOR, TOMATO PASTE, ASCORBIC ACID (ANTIOXIDANT), CONCENTRATED LEMON JUICE, BLACK PEPPER.
Energy: 221 kcal
Protein: 16.81 g
Total lipid (fat): 14.16 g
Fatty acids, total saturated: 4.42 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.73 g
Fiber, total dietary: 2.7 g
Total sugars: 0.88 g
Sodium: 478 mg
Potassium: 186 mg
Calcium: 35 mg
Iron: 4.78 mg
Vitamin D (D2 + D3): 18 IU