HERB & GARLIC FOCACCIA
Serving size: 50.0 G
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, OLIVE OIL, PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, MICRO-CHRYSTALLINE CELLULOSE, CALCIUM CHLORIDE, CHYMOSIN AND/OR MICROBIAL ENZYME, LIPASE), CONTAINS LESS THAN 2% OF THE FOLLOWING: VEGETABLE OIL (CANOLA, SOYBEAN), SALT, SUGAR, YEAST, WHOLE BEAN FLOUR, DEXTROSE, MALTED BARLEY FLOUR, RYE SOUR (WHEAT FLOUR, RYE FLOUR, LACTIC ACID, POTATO STARCH, ACETIC ACID, BACTERIAL CULTURE), GARLIC, SEA SALT, HERBS (BASIL, ROSEMARY, OREGANO), GARLIC POWDER, SOY LECITHIN, ENZYME, ASCORBIC ACID.
Energy: 240 kcal
Protein: 8 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 4 g
Total sugars: 2 g
Sodium: 580 mg
Calcium: 40 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.2 mg
Niacin: 3.2 mg
Vitamin C (total ascorbic acid): 0 mg