TURKEY & DRESSING BAKE TENDER WHITE TURKEY MEAT AND SAVORY DRESSING MIXED WITH A CREAMY SAUCE, TOPPED WITH CHEDDAR CHEESE, TURKEY & DRESSING BAKE
Serving size: 225.0 G
Ingredients: WATER, COOKED TURKEY, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SUNFLOWER OIL, SALT, YEAST), CREAM, ONION, CELERY, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], YEAST, SOYBEAN OIL, SALT, CORN SYRUP), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO EXTRACT COLOR), RENDERED CHICKEN FAT, RICE STARCH, NONFAT DRY MILK, WHEAT FLOUR, CHICKEN STOCK CONCENTRATE (CHICKEN STOCK, NATURAL FLAVORS [CONTAINS CHICKEN MEAT], SALT, CHICKEN FAT, GARLIC POWDER, SPICES, VEGETABLE STOCK [CARROT, CELERY, ONION, LEEK, RED BELL PEPPER, TOMATO, PARSLEY, GARLIC]), SALT, SUGAR, SOYBEAN OIL, SPICES, GARLIC POWDER, ONION POWDER, FRUIT JUICE (COLOR).
Energy: 164 kcal
Protein: 8 g
Total lipid (fat): 8 g
Fatty acids, total saturated: 3.56 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 15.56 g
Fiber, total dietary: 0.9 g
Total sugars: 1.78 g
Sugars, added: 1.3 g
Sodium: 413 mg
Potassium: 131 mg
Calcium: 48 mg
Iron: 0.89 mg
Vitamin D (D2 + D3): 18 IU