PROBIOTIC LOWFAT YOGURT, STRAWBERRY
Serving size: 113.0 G
Ingredients: CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, MODIFIED FOOD STARCH, WATER, WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, CARRAGEENAN, PECTIN, CALCIUM CHLORIDE, CITRIC ACID, RED 40 AND BLUE 1 (COLOR).
Energy: 97 kcal
Protein: 2.65 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0.44 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 19.47 g
Fiber, total dietary: 0 g
Total sugars: 15.93 g
Sodium: 53 mg
Potassium: 159 mg
Calcium: 133 mg
Iron: 0 mg
Phosphorus: 71 mg
Vitamin A: 0 IU
Pantothenic acid: 0.09 mg
Vitamin C (total ascorbic acid): 1.1 mg