RED VELVET RAINBOW MARZIPAN, RED VELVET
Serving size: 25.0 GRM
Ingredients: SUGAR, ENRICHED WHEAT FLOUR, SUGAR, WATER, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), KERNEL PASTE (APRICOT KERNELS, SUGAR, 1/10TH OF 1% POTASSIUM SORBATE), EGGS, SOYBEAN OIL, CHOCOLATE (SUGAR, FULLY HYDROGENATED AND FRACTIONATED PALM KERNEL OIL, COCOA POWDER, EMULSIFIER (SUNFLOWER LECITHIN, SORBITAN TRISTEARATE), NATURAL VANILLA EXTRACT, (TRANSFAT 0 GRAM)), RASPBERRY JAM (RASPBERRIES, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, PEARS, WATER, PECTIN, CITRIC ACID, SODIUM CITRATE, FD&C RED#40), COCOA WITH ALKLAI, BAKING SODA, PROPYLENE, GLYCOL MONO & DIESTERS OF FATTY ACID, FOOD STARCH MODIFIED, DEXTROSE, MONO & DIGLYCERIDES, SALT, NON FAT MILK, SORBITAN, MONO STERATE, ARTIFICIAL FLAVOR, SOY LECITHIN, CELLULOSE GUM, POLYSORBATE 60, XANTHAN GUM, RED #40, CORN SYRUP, POLYSORBATE 80, GLYCERIN, CARMEL COLOR
Energy: 480 kcal
Protein: 8 g
Total lipid (fat): 24 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 56 g
Fiber, total dietary: 4 g
Total sugars: 40 g
Sugars, added: 36 g
Sodium: 60 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin D (D2 + D3): 0 mcg