RED VELVET CUPCAKES, RED VELVET
Serving size: 85.0 GRM
Ingredients: FROSTING (POWDERED SUGAR (SUGAR, CORNSTARCH), PALM OIL, WATER, APPLE CIDER VINEGAR, NATURAL VANILLA FLAVOR, SALT), CANE SUGAR, WATER, FLOUR BLEND (BROWN RICE FLOUR, POTATO STARCH, WHITE RICE FLOUR, TAPIOCA STARCH), CANOLA OIL, COCOA POWDER, NAVY BEAN FLOUR, GROUND FLAXSEEDS, RED FOOD COLORING (WATER, PROPYLENE GLYCOL, FD&C RED #40, RED #3), BAKING POWDER (CREAM OF TARTAR, BAKING SODA, TAPIOCA STARCH), SALT, XANTHAN GUM, NATURAL VANILLA FLAVOR.
Energy: 459 kcal
Protein: 2.35 g
Total lipid (fat): 23.53 g
Fatty acids, total saturated: 5.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.71 g
Fiber, total dietary: 2.4 g
Total sugars: 42.35 g
Sugars, added: 42.4 g
Sodium: 224 mg
Potassium: 82 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin D (D2 + D3): 0 mcg