CHEESE RAVIOLI - #10 CAN, 108 OZ
Serving size: 255.0 GRM
Ingredients: WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], AND FOLIC ACID), CARROTS, CHEESE (CHEDDAR, ROMANO MADE FROM COW'S MILK AND ENZYME MODIFIED CHEDDAR [PASTEURIZED MILK, CULTURES, SALT, ENZYMES] AND ANNATTO [COLOR]), CRACKERMEAL (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2] AND FOLIC ACID), CONTAINS LESS THAN 2% OF:  HIGH FRUCTOSE CORN SYRUP, RICE, ONIONS, SALT, POTASSIUM CHLORIDE, MODIFIED CORN STARCH, CITRIC ACID, MUSTARD FLOUR, SPICES, NATURAL FLAVORINGS AND SOYBEAN OIL.  CONTAINS:  MILK, WHEAT
Energy: 78 kcal
Protein: 2.75 g
Total lipid (fat): 1.37 g
Fatty acids, total saturated: 0.78 g
Fatty acids, total monounsaturated: 0.39 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 13.73 g
Fiber, total dietary: 1.6 g
Total sugars: 2.35 g
Sodium: 294 mg
Potassium: 231 mg
Calcium: 31 mg
Iron: 0.71 mg
Vitamin A: 196 IU
Vitamin C (total ascorbic acid): 0 mg