PORTUGUESE BLACK OLIVES
Serving size: 15.0 G
Ingredients: OLIVES, WATER, SALT, LACTIC ACID.
Energy: 133 kcal
Protein: 6.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 3.33 g
Carbohydrate, by difference: 6.67 g
Sodium: 1533 mg
Iron: 2.4 mg