PORK SAUSAGE
Serving size: 55.0 GRM
Ingredients: PORK, WATER, SALT, SPICES, DEXTROSE, NATURAL FLAVORING
Energy: 400 kcal
Protein: 16.36 g
Total lipid (fat): 36.36 g
Fatty acids, total saturated: 14.55 g
Fatty acids, total trans: 0 g
Cholesterol: 73 mg
Carbohydrate, by difference: 1.82 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 582 mg
Calcium: 36 mg
Iron: 1.31 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg