VERMICELLI ENRICHED MACARONI PRODUCT, VERMICELLI
Serving size: 56.0 G
Ingredients: SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Protein: 12.5 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.21 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 0 mg
Calcium: 0 mg
Vitamin D (D2 + D3): 0 IU