SPECIALTY, PERUVIAN BAY SCALLOPS, PERUVIAN
Serving size: 112.0 G
Ingredients: SCALLOPS (ARGOPECTEN PURPURATUS)
Energy: 89 kcal
Protein: 15.18 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 2.68 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Potassium: 339 mg
Calcium: 27 mg
Iron: 0.36 mg
Vitamin D (D2 + D3): 0 IU