LINZER TART COOKIES
Serving size: 40.0 G
Ingredients: ENRICHED WHEAT FLOUR (FERROUS SULPHATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, SOYBEAN OIL, WHEY, RASPBERRY SPREAD, COM SYRUP, WATER, DEXTROSE, PECTIN, CITRIC ACID AND POTASSIUM SORBATE, CARMEL COLOR, NATURAL & ARTIFICIAL FLAVORS, VEGETABLE GUM, FD&C RED #40, AND FD&C BLUE #1 BISULFIDES. LEAVENING ( SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, ALUMINUM SULFATE), MONO AND DIGLYCERIDES.
Energy: 375 kcal
Protein: 10 g
Fatty acids, total saturated: 8.75 g
Fatty acids, total trans: 0 g
Fiber, total dietary: 2.5 g
Total sugars: 45 g
Sodium: 245 mg
Calcium: 100 mg
Iron: 1.35 mg
Vitamin A: 375 IU