GLUTEN FREE COOKIE MIX
Serving size: 19.0 GRM
Ingredients: SPECIALTY FLOUR BLEND (TAPIOCA STARCH, RICE FLOUR), CANE SUGAR, BROWN SUGAR, WHOLE GRAIN BROWN RICE FLOUR, CORNSTARCH, MOLASSES (MOLASSES, MALTODEXTRIN), NATURAL VANILLA FLAVOR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), BAKING SODA.
Energy: 368 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 84.21 g
Fiber, total dietary: 0 g
Total sugars: 36.84 g
Sodium: 842 mg
Calcium: 0 mg
Iron: 1.89 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg