VEGAN KUNG PAO CHICKEN, KUNG PAO
Serving size: 71.0 G
Ingredients: WATER, TEXTURED SOYBEAN PROTEIN (SOYBEAN PROTEIN, WHEAT STARCH, WHEAT PROTEIN), SOYBEAN OIL, SOYBEAN PROTEIN, WHEAT PROTEIN, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT, RAW CANE SUGAR), RAW CANE SUGAR, SEA SALT, TREHALOSE, YEAST PEPTONE POWDER, WHITE PEPPER POWDER, MALTOSE, CORN STARCH, DRIED CHILI PEPPER, NATURAL VEGAN FLAVOR, SPICES.
Energy: 310 kcal
Protein: 18.31 g
Total lipid (fat): 18.31 g
Fatty acids, total saturated: 4.23 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.13 g
Fiber, total dietary: 0 g
Total sugars: 8.45 g
Sugars, added: 2.8 g
Sodium: 852 mg
Potassium: 103 mg
Calcium: 59 mg
Iron: 2.82 mg
Vitamin D (D2 + D3): 0 IU