ASIAN BBQ-STYLE CRISPY TEMPURA WHITE MEAT CHICKEN WITH A BOLD, SWEET & SPICY GOCHUJANG BBQ SAUCE, ASIAN BBQ-STYLE CHICKEN
Serving size: 166.0 G
Ingredients: TEMPURA CHICKEN (CHICKEN WHITE MEAT, WATER, WHEAT FLOUR, CORNSTARCH, CONTAINS 2% OR LESS OF: POTATO STARCH, SALT, WINE VINEGAR, VEGETABLE OIL, YEAST EXTRACT, BAKING SODA, EGGS, SPICES, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), HONEY. FRIED IN VEGETABLE OIL), SAUCE (WATER, SUGAR, KOREAN RED PEPPER PASTE (WHEAT FLOUR, RICE SYRUP, WATER, RED PEPPER POWDER, SALT, WHEAT, DEFATTED SOYBEAN POWDER, COOKING RICE WINE, KOJI), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL), WINE VINEGAR, CORN STARCH, CONTAINS 2% OR LESS OF: GARLIC, ONION POWDER, GINGER, SALT, RED CHILI PEPPERS, XANTHAN GUM, SPICES, SOY LECITHIN).
Energy: 187 kcal
Protein: 10.24 g
Total lipid (fat): 7.23 g
Fatty acids, total saturated: 1.2 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 21.08 g
Fiber, total dietary: 0.6 g
Total sugars: 11.45 g
Sodium: 596 mg
Calcium: 12 mg
Iron: 0.22 mg
Vitamin A: 60 IU
Vitamin C (total ascorbic acid): 0.7 mg