FETTUCCINE WITH MARINARA & MEATBALLS FETTUCCINE PASTA WITH MARINARA SAUCE, MEATBALLS, AND PARMESAN CHEESE, FETTUCCINE WITH MARINARA & MEATBALLS
Serving size: 333.0 GRM
Ingredients: MARINARA SAUCE (TOMATOES (TOMATOES, TOMATO PUREE], ONION, CONTAINS 2% OR LESS OF: SUGAR, BASIL, OIL BLEND [CANOLA OIL, OLIVE OIL), GARLIC, WATER, SALT, CORN STARCH, OREGANO, BLACK PEPPER, RED PEPPER FLAKES), MEATBALLS (GROUND BEEF, RICOTTA CHEESE [WHOLE MILK, VINEGAR, SALT], WATER, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], WHOLE EGG, CONTAINS 2% OR LESS OF: DEXTROSE, SALT, SODIUM TRIPOLYPHOSPHATE, ONION POWDER, GARLIC POWDER, SPICES), FETTUCCINE PASTA (WATER, PASTA [DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL AND/OR EXTRA VIRGIN OLIVE OIL), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT], NATAMYCIN [NATURAL MOLD INHIBITOR]).
Energy: 147 kcal
Protein: 8.71 g
Total lipid (fat): 6.01 g
Fatty acids, total saturated: 2.4 g
Fatty acids, total trans: 0.15 g
Cholesterol: 27 mg
Carbohydrate, by difference: 14.71 g
Fiber, total dietary: 1.2 g
Total sugars: 3.6 g
Sugars, added: 0.9 g
Sodium: 261 mg
Potassium: 282 mg
Calcium: 63 mg
Iron: 1.35 mg
Vitamin D (D2 + D3): 0 mcg