WHOLE WHEAT FLOUR, WHOLE WHEAT
Serving size: 30.0 G
Ingredients: WHOLE WHEAT FLOUR
Energy: 300 kcal
Protein: 10 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 10 g
Total sugars: 3.33 g
Sodium: 0 mg
Potassium: 323 mg
Calcium: 23 mg
Iron: 3.67 mg
Thiamin: 0 mg
Riboflavin: 0 mg
Niacin: 0 mg
Folic acid: 0 mcg
Vitamin D (D2 + D3): 0 IU