COMBINATION PEPPERONI, PORK AND CHICKEN PIZZA TOPPING WITH SAUSAGE-STYLE SEASONINGS IN A GOLDEN CRUST PIZZA SNACK ROLLS, COMBINATION
Serving size: 85.0 GRM
Ingredients: ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, TOMATO PASTE, IMITATION MOZZARELLA CHEESE [WATER, PALM OIL, FOOD STARCH-MODIFIED, CORN STARCH, MALTODEXTRIN, CASEINATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (AS A PRESERVATIVE), CARRAGEENAN GUM, LACTIC ACID, NATURAL FLAVOR, TURMERIC AND ANNATTO EXTRACTS (COLOR)], COOKED PIZZA TOPPING (SAUSAGE MADE WITH PORK AND CHICKEN [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, SALT, WATER, DEXTROSE, FLAVORINGS], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT], SODIUM PHOSPHATE), SOYBEAN OIL, PEPPERONI [PORK, BEEF, SALT, 2% OR LESS OF DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA*, BHT*, CITRIC ACID* (*PROTECTS FLAVOR)], CONTAINS 1% OR LESS OF LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, NATAMYCIN (NATURAL PRESERVATIVE)], SALT, DRIED ONIONS, WHEY, GUAR GUM, XANTHAN GUM, FOOD STARCH-MODIFIED, SPICES, METHYLCELLULOSE, SUGAR, GLUCOSE SYRUP, DEFATTED SOY FLOUR.
Energy: 224 kcal
Protein: 7.06 g
Total lipid (fat): 7.06 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 34.12 g
Fiber, total dietary: 1.2 g
Total sugars: 2.35 g
Sodium: 388 mg
Potassium: 66 mg
Calcium: 27 mg
Iron: 2.35 mg
Vitamin D (D2 + D3): 0 IU