SUGAR COOKIE DOUGH, SUGAR
Serving size: 28.0 GRM
Ingredients: GLUTEN FREE FLOUR BLEND (OAT, TAPIOCA, POTATO STARCH), CANE SUGAR, PALM OIL*, FILTERED WATER, NATURAL VANILLA FLAVOR, SEA SALT, BAKING SODA
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 32.14 g
Sugars, added: 32.1 g
Sodium: 161 mg
Potassium: 0 mg
Calcium: 18 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg