STONERIDGE, CHEESE CELLAR, JAMAICAN JERK CHEESE CURDS
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL ANNATTO COLOR, ONION, TOMATO POWDER, RED PEPPER, ALLSPICE, BLACK PEPPER, GINGER, CINNAMON, FRUCTOSE, GARLIC, NUTMEG SILICON DIOXIDE (ANTI-CAKING AGENT), BAY LEAF.
Energy: 396 kcal
Protein: 25 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 17.86 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Total sugars: 0 g
Sodium: 811 mg
Calcium: 714 mg
Iron: 0 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg