BANQUET CHICKEN PATTIES, 14.4 OZ
Serving size: 68.0 GRM
Ingredients: CHICKEN PATTIES (CHICKEN, WATER, ISOLATED SOY PROTEIN, SALT, AUTOLYZED YEAST EXTRACT, SODIUM PHOSPHATES, NATURAL FLAVORINGS), BREADER (WHEAT FLOUR, DEXTROSE, SALT, SPICE, SOYBEAN OIL, EXTRACTIVES OF PAPRIKA), BATTER (WATER, YELLOW CORN FLOUR, CORN STARCH, DEXTROSE, SALT, SPICES, SUGAR, AUTOLYZED YEAST EXTRACT, MODIFIED CORN STARCH, GARLIC POWDER, GUAR GUM, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE]). FRIED IN VEGETABLE OIL._X000D_CONTAINS: SOY, WHEAT.
Energy: 235 kcal
Protein: 13.24 g
Total lipid (fat): 11.76 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total monounsaturated: 4.41 g
Fatty acids, total polyunsaturated: 5.15 g
Fatty acids, total trans: 0 g
Cholesterol: 37 mg
Carbohydrate, by difference: 19.12 g
Fiber, total dietary: 2.9 g
Total sugars: 1.47 g
Sodium: 588 mg
Potassium: 162 mg
Calcium: 0 mg
Iron: 1.18 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU