CRISPY POTATO PUFFS
Serving size: 84.0 GRM
Ingredients: IDAHO POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), SALT, CORN FLOUR, DEHYDRATED POTATO, DEXTROSE, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), NATURAL FLAVORS, GARLIC POWDER, ONION POWDER.
Energy: 214 kcal
Protein: 2.38 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 2.98 g
Fatty acids, total monounsaturated: 4.76 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 2.4 g
Total sugars: 1.19 g
Sugars, added: 0 g
Sodium: 429 mg
Potassium: 345 mg
Calcium: 14 mg
Iron: 0.1 mg
Vitamin D (D2 + D3): 0 mcg