GINGERBREAD COOKIES, GINGERBREAD
Serving size: 34.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (CANOLA OIL, FRACTIONATED PALM, FRACTIONATED PALM KERNEL OIL, WATER, SALT, WHEY [MILK], SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE], MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, ANNATTO EXTRACT [COLOR]), SUGAR, MOLASSES, INVERT SUGAR, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), EGG, WATER, SALT.
Energy: 441 kcal
Protein: 2.94 g
Total lipid (fat): 14.71 g
Fatty acids, total saturated: 4.41 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 67.65 g
Fiber, total dietary: 2.9 g
Total sugars: 29.41 g
Sugars, added: 29.4 g
Sodium: 250 mg
Potassium: 147 mg
Calcium: 29 mg
Iron: 2.94 mg
Vitamin D (D2 + D3): 106 IU