CULTURED SOUR CREAM
Serving size: 30.0 G
Ingredients: CULTURED MILKFAT, SKIM MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, AND POTASSIUM SORBATE (PRESERVES FRESHNESS).
Energy: 200 kcal
Protein: 3.33 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 6.67 g
Sodium: 183 mg
Potassium: 0 mg
Calcium: 173 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU