FISH SAUCE, FISH
Serving size: 5.0 MG
Ingredients: WATER 40%, ANCHOVY FISH EXTRACT 32%, SALT 28%
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 9600 mg
Potassium: 194 mg
Calcium: 0 mg
Vitamin D (D2 + D3): 0 IU