ROASTED RED PEPPER DIP
Serving size: 30.0 G
Ingredients: MILK, CREAM, RED PEPPER, SALT, MODIFIED CORNSTARCH, SUGAR, ONION, NATURAL FLAVOR, PECTIN, SPICES, MODIFIED FOOD STARCH, GELLAN GUM.
Energy: 167 kcal
Protein: 3.33 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 10 g
Cholesterol: 50 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 533 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 4 mg