BANQUET HOT AND SPICY FRIED CHICKEN, 28 OZ
Serving size: 85.0 GRM
Ingredients: CHICKEN, WATER, WHEAT FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SOY PROTEIN CONCENTRATE, MODIFIED CORN STARCH,  CHICKEN FLAVOR ([CHICKEN SKIN, CHICKEN BROTH, SALT, FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM], MODIFIED CORN STARCH, SOYBEAN OIL, GUM ARABIC, SPICE EXTRACTIVE), FLAVORINGS. FRIED IN PARTIALLY HYDROGENATED VEGETABLE OIL WITH BHT._X000D__X000D_CONTAINS: SOY, WHEAT.
Energy: 271 kcal
Protein: 20 g
Total lipid (fat): 17.65 g
Fatty acids, total saturated: 4.12 g
Fatty acids, total monounsaturated: 8.24 g
Fatty acids, total polyunsaturated: 4.12 g
Fatty acids, total trans: 1.18 g
Cholesterol: 76 mg
Carbohydrate, by difference: 9.41 g
Fiber, total dietary: 1.2 g
Total sugars: 0 g
Sodium: 812 mg
Potassium: 288 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg