LOBSTER HANDMADE CAKES, LOBSTER
Serving size: 71.0 MG
Ingredients: LOBSTER MEAT, MAYONNAISE (SOYBEAN AND/OR CANOLA OIL, EGG YOLKS, VINEGAR, WATER, SALT, SUGAR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), BREADCRUMBS (BLEACHED WHEAT FLOUR, SALT, MODIFIED FOOD STARCH, SOYBEAN OIL, DEXTROSE, YELLOW CORN FLOUR, BAKING SODA, COLOR BLEND [PAPRIKA OLEORESIN COLOR, ANNATTO EXTRACT COLOR], NATURAL FLAVOR, TURMERIC OLEORESIN COLOR, TORULA YEAST), EGGS PRESERVED WITH CITRIC ACID, ROASTED RED BELL PEPPERS (RED BELL PEPPERS, WATER, SALT, CITRIC ACID PRESERVATIVE), LIQUID MARGARINE (SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, MONO - AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE PRESERVATIVE, CITRIC ACID, ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), GREEN ONIONS, MODIFIED FOOD STARCH, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), CHOPPED GARLIC IN WATER (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE), SEASONING (SALT, SPICES, PAPRIKA COLOR, NATURAL FLAVOR), WHITE PEPPER, SALT, PARSLEY FLAKES.
Energy: 211 kcal
Protein: 12.68 g
Total lipid (fat): 12.68 g
Fatty acids, total saturated: 2.11 g
Fatty acids, total trans: 0 g
Cholesterol: 113 mg
Carbohydrate, by difference: 8.45 g
Fiber, total dietary: 0 g
Total sugars: 1.41 g
Sodium: 592 mg
Calcium: 85 mg
Iron: 1.01 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 3.4 mg