BEEF FRANKS PUFF PASTRY
Serving size: 71.0 GRM
Ingredients: BEEF FRANK (BEEF, WATER, SEASONING [SORBITOL POWDER, HYDROLYZED CORN PROTEIN, SALT, GARLIC POWDER, PAPRIKA, SODIUM ERYTHORBATE, CALCIUM STEARATE, NATURAL FLAVOR], SALT, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM NITRITE, SMOKE), PUFF PASTRY (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER [PASTEURIZED CREAM], MARGARINE [PALM OIL, FRACTIONATED PALM OIL, WATER, SALT, EMULSIFIER BLEND (SUNFLOWER LECITHIN, DISTILLED MONOGLYCERIDES}, BUTTER FLAVOR, CITRIC ACID, MIXED TOCOPHEROLS (ANTIOXIDANT}, VITAMIN A PALMITATE, BETA-CAROTENE {COLOR}], SALT), EGGS, WATER
Energy: 324 kcal
Protein: 11.27 g
Total lipid (fat): 23.94 g
Fatty acids, total saturated: 11.27 g
Fatty acids, total trans: 1.41 g
Cholesterol: 49 mg
Carbohydrate, by difference: 15.49 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 831 mg
Potassium: 3 mg
Calcium: 6 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 mcg