RED VELVET CAKE MIX, VANILLA
Serving size: 55.0 GRM
Ingredients: SUGAR, CAKE MEAL (GROUND MATZO MADE FROM PASSOVER WHEAT FLOUR AND WATER), PALM OIL, POTATO STARCH, COCOA POWDER, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BICARBONATE, SALT, GLYCEROL MONOOLEATE, POLYSORBATE 60, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, FD&C RED #40, AND CARRAGEENAN.
Energy: 436 kcal
Protein: 1.82 g
Total lipid (fat): 12.73 g
Fatty acids, total saturated: 5.45 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 0 g
Total sugars: 58.18 g
Sodium: 455 mg
Calcium: 0 mg
Iron: 0.65 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg