VEGETABLE WITH PASTA AND ROASTED RED PEPPERS BISTRO STYLE SOUP, VEGETABLE WITH PASTA AND ROASTED RED PEPPERS
Serving size: 245.0 GRM
Ingredients: FILTERED WATER, TOMATOES IN TOMATO JUICE, CORN PEAS, TOMATO PASTE, CARROTS, CELERY, POTATOES, GREEN BEANS, POTATO STARCH, ROASTED RED PEPPERS, PASTA (SEMOLINA, EGG WHITE, NIACIN FERRIOUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO CONCENTRATE (ROASTED TOMATOES AND TOMATO PASTE, SALT, SUGAR, NATRUAL FLAVORINGS, CILANTRO), CORNSTARCH, CHICKEN CONCENTRATE (CHICKEN STOCK, FLAVORING, AUTOLYZED YEAST EXTRACT, SALT, CELERY JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, ONION JUICE CONCENTRATE), SALT, SPICES.
Energy: 45 kcal
Protein: 1.63 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.8 g
Fiber, total dietary: 1.2 g
Total sugars: 2.04 g
Sodium: 265 mg
Calcium: 16 mg
Iron: 0.44 mg
Vitamin A: 73 mcg
Vitamin C (total ascorbic acid): 0 mg