KELLOGG'S EGGO PANCAKES BUTTERMILK 28.2OZ
Serving size: 110.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), BUTTERMILK, EGGS, CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN.  VITAMINS AND MINERALS: VITAMIN A PALMITATE, REDUCED IRON, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B12.
Energy: 248 kcal
Protein: 5.4 g
Total lipid (fat): 7.8 g
Fatty acids, total saturated: 1.2 g
Fatty acids, total trans: 0.1 g
Cholesterol: 10 mg
Carbohydrate, by difference: 39.6 g
Fiber, total dietary: 1 g
Total sugars: 10.3 g
Sugars, added: 9.9 g
Sodium: 521 mg
Potassium: 58 mg
Calcium: 75 mg
Iron: 3.6 mg
Phosphorus: 195 mg
Vitamin A: 166 mcg
Riboflavin: 0.19 mg
Niacin: 3.2 mg
Vitamin B-6: 0.17 mg
Vitamin B-12: 0.3 mcg
Folate, total: 106 mcg
Folic acid: 63 mcg
Vitamin D (D2 + D3): 0 mcg