STUFFING MIX FOR TURKEY, TURKEY
Serving size: 85.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP SOLIDS, SALT, WHEY (FROM MILK), PALM OIL, ONION*, CONTAINS LESS THAN 2% OF HYDROLYZED SOY PROTEIN, ENZYME MODIFIED BUTTER, MALTODEXTRIN, COOKED TURKEY*, YEAST, INTERESTERIFIED SOYBEAN OIL, PARSLEY*, BUTTER* (CREAM), CELERY*, POTASSIUM SALT, SPICE, GUAR GUM, SUGAR, CARAMEL COLOR, ANNATTO (COLOR), TURKEY BROTH*, TURMERIC (COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, SILICON DIOXIDE AS AN ANTICAKING AGENT, NATURAL FLAVOR, WITH BHA, BHT AND ROSEMARY EXTRACT AS PRESERVATIVES.
Energy: 353 kcal
Protein: 10.59 g
Total lipid (fat): 5.29 g
Fatty acids, total saturated: 2.35 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 68.24 g
Fiber, total dietary: 2.4 g
Total sugars: 8.24 g
Sugars, added: 4.7 g
Sodium: 1494 mg
Potassium: 353 mg
Calcium: 47 mg
Iron: 8.47 mg
Vitamin D (D2 + D3): 0 mcg