CINNAMON TOAST CRUNCH WHOLE GRAIN BREAKFAST CEREAL CUP
Serving size: 56.0 GRM
Ingredients: WHOLE GRAIN WHEAT, SUGAR, RICE FLOUR, CANOLA AND/OR SUNFLOWER OIL, FRUCTOSE, MALTODEXTRIN, DEXTROSE, SALT, CINNAMON, TRISODIUM PHOSPHATE, SOY LECITHIN, CARAMEL COLOR, ROSEMARY EXTRACT. BHT ADDED TO PRESERVE FRESHNESS.VITAMINS AND MINERALS: CALCIUM CARBONATE, VITAMIN C (SODIUM ASCORBATE), IRON AND ZINC (MINERAL NUTRIENTS), A B VITAMIN (NIACINAMIDE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN A (PALMITATE), VITAMIN B2 (RIBOFLAVIN), A B VITAMIN (FOLIC ACID), VITAMIN B12, VITAMIN D3.
Energy: 404 kcal
Protein: 5.72 g
Total lipid (fat): 9.16 g
Fatty acids, total saturated: 0.81 g
Fatty acids, total monounsaturated: 5.53 g
Fatty acids, total polyunsaturated: 2.41 g
Fatty acids, total trans: 0.01 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80.17 g
Fiber, total dietary: 7.3 g
Total sugars: 29.98 g
Sugars, added: 29.7 g
Sodium: 569 mg
Potassium: 207 mg
Calcium: 317 mg
Iron: 8.78 mg
Zinc: 6.7 mg
Vitamin A, RAE: 161 mcg
Thiamin: 1 mg
Riboflavin: 0.3 mg
Niacin: 3.57 mg
Vitamin B-6: 0.89 mg
Vitamin B-12: 2.68 mcg
Folate, total: 179 mcg
Folic acid: 110 mcg
Vitamin C (total ascorbic acid): 10.7 mg
Vitamin D (D2 + D3): 10 mcg