FRENCH BUTTER COOKIES, FRENCH BUTTER
Serving size: 33.0 G
Ingredients: WHEAT FLOUR, BUTTER, SUGAR, EGGS, SEA SALT, SKIMMED-MILK POWDER, RAISING AGENT: AMMONIUM CARBONATE
Energy: 485 kcal
Protein: 6.06 g
Total lipid (fat): 21.21 g
Fatty acids, total saturated: 15.15 g
Fatty acids, total trans: 0 g
Cholesterol: 91 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 3 g
Total sugars: 27.27 g
Sugars, added: 24.2 g
Sodium: 318 mg
Potassium: 121 mg
Calcium: 21 mg
Iron: 0.91 mg
Vitamin D (D2 + D3): 24 IU