NATIVE ANDEAN POTATO CHIPS
Serving size: 28.0 G
Ingredients: NATIVE ANDEAN POTATOES (BLACK HEART & RED HEART), PALM OIL, SEA SALT.
Energy: 571 kcal
Protein: 7.14 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total monounsaturated: 17.86 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 100 mg
Potassium: 5161 mg
Calcium: 14 mg
Iron: 7.14 mg
Vitamin D (D2 + D3): 0 IU