TURKEY BURGERS
Serving size: 112.0 GRM
Ingredients: TURKEY, LESS THAN 2% SALT, POTASSIUM CHLORIDE, AND FLAVORS.
Energy: 179 kcal
Protein: 20.54 g
Total lipid (fat): 9.82 g
Fatty acids, total saturated: 3.12 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 143 mg
Calcium: 18 mg
Iron: 1.29 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg