SUNDAY FUNDAY VEGGIE SAUSAGES
Serving size: 90.0 GRM
Ingredients: HYDRATED PEA PROTEIN (WATER, PEA PROTEIN), AVOCADO OIL, SWEET POTATO PUREE, BUTTERNUT SQUASH PUREE, CARROT PUREE, METHYL CELLULOSE, FRUIT JUICE COLOR, OAT FIBER, NATURAL FLAVORS, SEA SALT, YEAST EXTRACT, BLACK PEPPER, SAGE, FENNEL, ONION POWDER, GARLIC POWDER
Energy: 222 kcal
Protein: 20 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 1.11 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.89 g
Fiber, total dietary: 3.3 g
Total sugars: 0 g
Sodium: 611 mg
Potassium: 200 mg
Calcium: 22 mg
Iron: 5 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 4 mg