STRAWBERRY FRESH DOUGHNUTS SHORTCAKE, STRAWBERRY
Serving size: 94.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), STRAWBERRY FILLING (WATER, CORN SYRUP, STRAWBERRIES (STRAWBERRIES, SUGAR) HIGH FRUCTOSE CORN SYRUP. MODIFIED FOOD STARCH, CITRIC ACID, DRIED APPLES (APPLES, PRESERVATIVES (SODIUM SULFITE)), GELLAN GUM, NATURAL FLAVOR, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE), RED 40, YELLOW 5.), WATER, SHORTENING (PALM OIL, SOYBEAN OIL), POWDERED SUGAR (SUGAR, CORN STARCH), SUGAR, PALM OIL, GRAHAM CRUMBS (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, GRAHAM FLOUR, CANOLA OIL, SALT, BAKING SODA, HONEY, SOY LECITHIN), YEAST, SOY FLOUR, DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID). SALT, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, LECITHIN, COM SYRUP, GUAR GUM, CALCIUM PROPIONATE, SOY OIL, NATURAL AND ARTIFICIAL FLAVOR, AGAR, CALCIUM SULFATE, CALCIUM CARBONATE, MALTODEXTRIN, XANTHAN GUM, ASCORBIC ACID, ENZYMES, DRIED WHOLE EGG, NON FAT DRY MILK
Energy: 351 kcal
Protein: 2.13 g
Total lipid (fat): 17.02 g
Fatty acids, total saturated: 7.45 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.81 g
Fiber, total dietary: 1.1 g
Total sugars: 18.09 g
Sugars, added: 11.7 g
Sodium: 202 mg
Potassium: 74 mg
Calcium: 21 mg
Iron: 2.23 mg
Folate, total: 41 mcg
Folic acid: 43 mcg
Vitamin D (D2 + D3): 0 IU