PEPPER JACK PLANT-BASED CHEESE SLICES
Serving size: 23.0 GRM
Ingredients: FILTERED WATER, COCONUT OIL, POTATO STARCH, FOOD STARCH - MODIFIED (TAPIOCA AND POTATO), NATURAL FLAVORS (VEGAN SOURCES), SEA SALT, CHICKPEA PROTEIN, POTATO PROTEIN, JALAPEO PEPPERS, BETA CAROTENE (COLOR)
Energy: 348 kcal
Protein: 4.35 g
Total lipid (fat): 26.09 g
Fatty acids, total saturated: 21.74 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.74 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 957 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg