ATLANTIC SALMON BURGERS, ATLANTIC SALMON
Serving size: 142.0 G
Ingredients: ATLANTIC SALMON, MAYONNAISE (CANOLA OIL, LIQUID WHOLE EGG, WATER, FROZEN EGG YOLK, VINEGAR, SUGAR, SALT, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA, SPICE), BREAD CRUMBS (ENRICHED BLEACHED WHEAT FLOUR [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), SWEET ONION, LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE, SODIUM BENZOATE), HOT SAUCE (AGED PEPPERS, VINEGAR, SALT), GARLIC (GARLIC, WATER, CITRIC ACID), SALT, BLACK PEPPER.
Energy: 239 kcal
Protein: 16.2 g
Total lipid (fat): 16.9 g
Fatty acids, total saturated: 3.52 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 4.93 g
Fiber, total dietary: 0 g
Total sugars: 0.7 g
Sodium: 338 mg
Potassium: 296 mg
Calcium: 14 mg
Iron: 0.49 mg
Vitamin D (D2 + D3): 335 IU