CHOCOLATE CAKE POP, CHOCOLATE
Serving size: 120.0 G
Ingredients: CAKE MIX (GRANULATED SUGAR, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], NONFAT DRY MILK, FOOD STARCHMODIFIED, SOYBEAN AND/OR CANOLA OIL, MONO-AND DIGLYCERIDES, SALT, LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SOY FLOUR, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS), WATER, DARK CHOCOLATE FLAVORED CONFECTIONARY (SUGAR, VEGETABLE FAT [PALM KERNEL AND/OR PALM OIL), COCOA POWDER [PROCESSED WITH ALKALI], WHEY, SOY LECITHIN, NATURAL VANILLA EXTRACT), EGG, WHITE CHOCOLATE FLAVORED CONFECTIONARY (SUGAR, PALM KERNEL OIL, WHEY POWDER, NONFAT DRY MILK, VEGETABLE FAT [PALM KERNEL AND/OR PALM], SOY LECITHIN, NATURAL FLAVORS), COCOA POWDER (PROCESSED WITH ALKALI), POWDERED SUGAR (SUGAR, CORNSTARCH), CORN SYRUP, SOYBEAN OIL, PALM SHORTENING (HYDROGENATED PALM OIL, SOY LECITHIN), PALM SHORTENING (PALM OIL, DISTILLED MONOGLYCERIDES), INVERT SUGAR, ORANGE COLOR BLEND (MEDIUM CHAIN TRIGLYCERIDES, HYDROGENATED COCONUT OIL, FD&C YELLOW 6 LAKE), SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, SALT.
Energy: 333 kcal
Protein: 4.17 g
Total lipid (fat): 14.17 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 50.83 g
Fiber, total dietary: 2.5 g
Total sugars: 35 g
Sugars, added: 34.2 g
Sodium: 308 mg
Potassium: 208 mg
Calcium: 42 mg
Iron: 2.92 mg