GREEN CHILE CHICKEN EMPANADA WITH JACK CHEESE, GREEN CHILE
Serving size: 150.0 GRM
Ingredients: CHICKEN FILLING (CHICKEN BREAST, CHICKEN THIGH, MONTEREY JACK CHEESE [CULTURED PASTURIZED MILK, SALT, ENZYMES], GREEN CHILE PEPPERS (CHILES, WATER, CONTAINS LESS THAN 2% OF CALCIUM CHLORIDE, CITRIC ACID, AND SALT), JALAPENOS, SOUR CREAM [CULTURED CREAM, ENZYMES], KOSHER SALT, HATCH GREEN CHILI POWDER, CAYENNE PEPPER, CUMIN, BLACK PEPPER, GRANULATED GARLIC), DOUGH (UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE MILK [MILK, VITAMIN D3], NON-HYDROGENATED PALM OIL SHORTENING, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], KOSHER SALT, LIQUID EGGS WITH CITRIC ACID).
Energy: 253 kcal
Protein: 15.33 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 16 g
Fiber, total dietary: 2.7 g
Total sugars: 1.33 g
Sugars, added: 0 g
Sodium: 333 mg
Potassium: 153 mg
Calcium: 133 mg
Iron: 1.27 mg
Vitamin D (D2 + D3): 0 mcg