CHICKEN NOODLE SOUP, CHICKEN NOODLE
Serving size: 245.0 GRM
Ingredients: FILTERED WATER, COOKED SEASONED WHITE CHICKEN MEAT (WHITE CHICKEN MEAT, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM PHOSPHATE), CARROTS, ENRICHED EGG NOODLE (WHEAT SEMOLINA, EGGS, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CHICKEN BASE (CHICKEN STOCK, CHICKEN FAT, SALT, CHICKEN FLAVOR, YEAST EXTRACT, COOKED VEGETABLES [CARROT, ONION, AND CELERY], FLAVORING, TURMERIC AND CORN OIL), CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS: CORNSTARCH, POTATO STARCH, ONION, CANE SUGAR, CHICKEN FAT, GARLIC POWDER, SEA SALT, ONION POWDER, PARSLEY.
Energy: 37 kcal
Protein: 3.67 g
Total lipid (fat): 0.61 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 4.49 g
Fiber, total dietary: 0 g
Total sugars: 0.82 g
Sodium: 253 mg
Calcium: 8 mg
Iron: 0 mg
Vitamin A: 147 mcg
Vitamin C (total ascorbic acid): 0 mg