CORN BREAD STUFFING, CORN BREAD
Serving size: 42.0 G
Ingredients: BREAD CRUMBS (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, YELLOW CORN MEAL, SUGAR, SUNFLOWER OIL, YEAST, SEA SALT), SUNFLOWER OIL, YELLOW CORN MEAL, SUGAR, ONION, SALT, SPICES (INCLUDING PAPRIKA), GARLIC, NATURAL FLAVOR, AND EXTRACTIVES OF TURMERIC.
Energy: 405 kcal
Protein: 9.52 g
Total lipid (fat): 8.33 g
Carbohydrate, by difference: 69.05 g
Sodium: 1333 mg