SALTED CARAMEL PLANT-BASED COOKIE, SALTED CARAMEL
Serving size: 57.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PROTEIN BLEND (VITAL WHEAT GLUTEN, PEA PROTEIN, RICE PROTEIN), CHICORY ROOT FIBER, INVERT SYRUP, SALTED CARAMEL FLAVORED DROPS (SUGAR, PALM KERNEL AND PALM OIL, ANHYDROUS DEXTROSE, SALT, COCOA POWDER, SUNFLOWER LECITHIN [EMULSIFIER], NATURAL FLAVOR, PAPRIKA EXTRACT [COLOR]), CANE SUGAR, PALM FRUIT OIL, VEGETABLE GLYCERINE, COCOA PROCESSED WITH ALKALI, SUNFLOWER LECITHIN, MOLASSES, NATURAL FLAVORS, BAKING SODA, SEA SALT, XANTHAN GUM, GUAR GUM.
Energy: 368 kcal
Protein: 28.07 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 8.8 g
Total sugars: 22.81 g
Sugars, added: 22.8 g
Sodium: 474 mg
Potassium: 347 mg
Calcium: 32 mg
Iron: 3.51 mg
Vitamin D (D2 + D3): 0 mcg