BAKED ZITI WITH EGGPLANT BREADED EGGPLANT AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE WITH RICOTTA AND MOZZARELLA CHEESE., BAKED ZITI WITH EGGPLANT
Serving size: 312.0 G
Ingredients: TOMATOES (TOMATOES, SALT), WATER, PASTA (DURUM SEMOLINA), EGGPLANT, RICOTTA CHEESE (MILK [WHOLE & SKIM], VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SOY OIL, BREADCRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, SOYBEAN OIL [AS A PROCESSING AID], YEAST, SPICE, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY, PAPRIKA), EGG, ONIONS, GARLIC, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SPICES, SALT. OLIVE OIL.
Energy: 128 kcal
Protein: 4.81 g
Total lipid (fat): 5.77 g
Fatty acids, total saturated: 1.92 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 14.74 g
Fiber, total dietary: 1.3 g
Total sugars: 2.56 g
Sodium: 202 mg
Potassium: 181 mg
Calcium: 79 mg
Iron: 0.54 mg
Vitamin D (D2 + D3): 3 IU