SPANISH STYLE RICED CAULIFLOWER WITH POBLANO PEPPERS, TOMATOES, AND ONIONS IN A TOMATO SAUCE, SPANISH STYLE
Serving size: 108.0 G
Ingredients: BLANCHED CAULIFLOWER, WATER, ONIONS, GREEN POBLANO PEPPERS, TOMATOES, TOMATO PASTE, LESS THAN 2% OF: CHICKEN BASE (CHICKEN MEAT INCLUDING CHICKEN JUICES, MALTODEXTRIN, CHICKEN FAT, HYDROLYZED CORN PROTEIN, SALT, SUGAR, DRIED WHEY, ONION POWDER, TURMERIC, SPICE EXTRACTIVES), OLIVE OIL, SALT, MODIFIED CORN STARCH, SPICE, GARLIC, GARLIC POWDER, XANTHAN GUM, PARSLEY.
Energy: 42 kcal
Protein: 2.78 g
Total lipid (fat): 0.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.56 g
Fiber, total dietary: 1.9 g
Total sugars: 1.85 g
Sodium: 278 mg
Potassium: 213 mg
Calcium: 28 mg
Iron: 1.02 mg
Vitamin D (D2 + D3): 0 IU