OLD EL PASO ENCHILADA DINNER KIT
Serving size: 99.0 GRM
Ingredients: INGREDIENTS: ENCHILADA SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), WATER. CONTAINS 2% OR LESS OF: SALT, SUGAR, CHILI PEPPER, DISTILLED VINEGAR, SPICE, MODIFIED CORN STARCH, GARLIC POWDER, CITRIC ACID.FLOUR TORTILLAS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, GLYCERIN. CONTAINS 2 % OR LESS OF: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM AND/OR COTTONSEED OIL), DOUGH CONDITIONER (SALT, WHEAT STARCH, ENZYMES). SEASONING MIX: CORN STARCH, MALTODEXTRIN, SALT, SPICE. CONTAINS 2 % OR LESS OF: SUGAR, VEGETABLE OIL (CANOLA, HIGH OLEIC SOYBEAN AND/OR SUNFLOWER OIL), RED CHILI PEPPER, ONION POWDER, SILICON DIOXIDE (ANTICAKING AGENT), NATURAL FLAVOR, GARLIC POWDER.
Energy: 160 kcal
Protein: 3 g
Total lipid (fat): 4 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 28 g
Fiber, total dietary: 2 g
Total sugars: 2 g
Sugars, added: 1 g
Sodium: 860 mg
Potassium: 200 mg
Calcium: 50 mg
Iron: 1.6 mg
Vitamin D (D2 + D3): 0 mcg