BAKED SNACKS
Serving size: 22.0 MG
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), WHOLE WHEAT, SOYBEAN AND/OR PALM AND/OR CANOLA AND/OR CORN OIL, SUGAR, WHOLE GRAIN WHEAT FLOUR, CORN SYRUP SOLIDS, SALT, LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA AND/OR YEAST), MALT SYRUP (FROM BARLEY AND CORN), DEXTROSE, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO EXTRACT {COLOR}), MALTED BARLEY FLOUR, ARTIFICIAL COLOR, AUTOLYZED YEAST EXTRACT, DRIED GARLIC, SPICES (CONTAINS CELERY, PAPRIKA), MONOSODIUM GLUTAMATE, SOY LECITHIN, DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), TAMARINDS, NATURAL FLAVOR, SODIUM CASEINATE, LACTIC ACID, ACETIC ACID.
Energy: 455 kcal
Protein: 9.09 g
Total lipid (fat): 13.64 g
Fatty acids, total saturated: 2.27 g
Fatty acids, total monounsaturated: 2.27 g
Fatty acids, total polyunsaturated: 6.82 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.73 g
Fiber, total dietary: 4.5 g
Total sugars: 9.09 g
Sodium: 909 mg
Potassium: 205 mg
Calcium: 0 mg
Iron: 4.91 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg