CHEESE! ENCHILADA FIESTA TWO CHEESE ENCHILADAS IN CORN TORTILLAS TOPPED WITH BEEF ENCHILADA SAUCE WITH A SIDE OF REFRIED BEANS AND MEXICAN STYLE RICE, CHEESE! ENCHILADA FIESTA
Serving size: 296.0 GRM
Ingredients: CHEESE ENCHILADAS (ENCHILADA BEEF SAUCE [WATER, BEEF, TOMATO PASTE, FOOD STARCH-MODIFIED, SALT, PAPRIKA, ONION POWDER, GARLIC POWDER, CUMIN, OREGANO], CORN TORTILLA [STONE GROUND CORN, WATER, TRACE OF LIME], CHEESE FILLING [WATER, CHEDDAR CHEESE {CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR)}, MONTEREY JACK CHEESE {MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)}, SOYBEAN OIL, GUAR GUM, CORN STARCH], CHEDDAR CHEESE [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)}, POTATO STARCH AND POWDERED CELLULOSE {TO PREVENT CAKING}, NATAMYCIN {A NATURAL MOLD INHIBITOR}], MONTEREY JACK CHEESE [MONTEREY JACK CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, POWDERED CELLULOSE {TO PREVENT CAKING}]), REFRIED BEANS (WATER, DRIED PINTO BEANS [COOKED AND DEHYDRATED PINTO BEANS, INTERESTERIFIED SOYBEAN OIL {WITH TBHQ TO PRESERVE FRESHNESS}, SALT]), MEXICAN STYLE RICE (WATER, PARBOILED LONG GRAIN RICE, DICED TOMATOES [DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], TOMATO PASTE, SOYBEAN OIL, ONION, SALT, GARLIC POWDER, CUMIN, ONION POWDER).
Energy: 132 kcal
Protein: 5.74 g
Total lipid (fat): 5.41 g
Fatty acids, total saturated: 2.03 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 15.88 g
Fiber, total dietary: 0.3 g
Total sugars: 0.34 g
Sugars, added: 0 g
Sodium: 345 mg
Potassium: 205 mg
Calcium: 76 mg
Iron: 1.01 mg
Vitamin D (D2 + D3): 0 mcg