BREAD STICKS, PAR BAKED, GOURMET, SPLIT TOP, 7.5"
Serving size: 54.0 GRM
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS; SUGAR, SALT, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, SOYBEAN OIL, ENZYMES, VEGETABLE PROTEIN (CORN BASED), CALCIUM PEROXIDE, POTASSIUM IODATE, CALCIUM PROPIONATE.
Energy: 241 kcal
Protein: 7.41 g
Total fat (NLEA): 0.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.3 g
Fiber, total dietary: 1.9 g
Total sugars: 1.85 g
Sodium: 444 mg
Calcium: 96 mg
Iron: 2.67 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 6.7 mg