STRAWBERRY SWIRL FLAVORED ICED LOAF CAKE, STRAWBERRY SWIRL
Serving size: 50.0 G
Ingredients: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, STRAWBERRY, DRIED WHOLE EGGS, GLYCERIN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, CORN SYRUP, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN), WHEY, NATURAL FLAVOR, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, WHEAT STARCH, CALCIUM SULFATE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, CALCIUM LACTATE, SODIUM BICARBONATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SOY LECITHIN, CORN STARCH, CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, SORBITAN MONOSTEARATE, STEARIC ACID, AGAR-AGAR, FD&C RED #40, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, PECTIN, GUAR GUM, SODIUM HEXAMETAPHOSPHATE, ARTIFICIAL FLAVOR, AMMONIUM ALGINATE, CALCIUM ALGINATE, SODIUM BENZOATE, MONO-AND DIGLYCERIDES, EGG WHITES, SOY FLOUR.
Energy: 360 kcal
Protein: 4 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 56 g
Fiber, total dietary: 0 g
Total sugars: 34 g
Sodium: 360 mg
Iron: 1.4 mg
Vitamin D (D2 + D3): 8 IU