100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 45.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF: CANOLA OIL AND/OR SOYBEAN OIL, SALT, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, ASCORBIC ACID), SORBIC ACID (TO MAINTAIN FRESHNESS), CULTURED WHEAT, VINEGAR, ENZYMES.
Energy: 244 kcal
Protein: 11.11 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.67 g
Fiber, total dietary: 6.7 g
Total sugars: 2.22 g
Sugars, added: 2.2 g
Sodium: 467 mg
Potassium: 244 mg
Calcium: 356 mg
Iron: 2.22 mg
Vitamin D (D2 + D3): 0 mcg