SAUSAGE, EGG & CHEESE CROISSANT SANDWICHES, SAUSAGE, EGG & CHEESE
Serving size: 128.0 GRM
Ingredients: CROISSANT: ENRICHED BLEACHED WHEAT FLOUR (CONTAINS BLEACHED WHEAT FLOUR. MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER. VEGETABLE OIL (PALM, SOYBEAN). HIGH FRUCTOSE CORN SYRUP. YEAST, CONTAINS 2% OR LESS ISOLATED SOY PRODUCT, EGGS, SALT, WHEY PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE), MONO AND DIGLYCERIDES, MALTODEXTRIN. SUGAR. NATURAL AND ARTIFICIAL FLAVOR. MEDIUM CHAIN TRIGLYCERIDES SOY LECITHIN. FULLY COOKED PORK SAUSAGE PATTY: PORK, WATER, CONTAINS 2% OR LESS: POTASSIUM LACTATE. SALT. SUGAR. SPICES, SODIUM PHOSPHATES. MONOSODIUM GLUTAMATE, SODIUM DIACETATE. CARAMEL COLOR. FULLY COOKED EGG PATTY: WHOLE EGGS, NONFAT MILK SOYBEAN OIL, MODIFIED CORN STARCH. SALT. XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR (SOYBEAN OIL, BUTTER, LIPOLYZED BUTTER OIL, AND NATURAL AND ARTIFICIAL FLAVORS). CITRIC ACID. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CREAM. CONTAINS 2% OR LESS OF CHEESE CULTURE CITRIC ACID. COLOR ADDED. ENZYMES. POTASSIUM CITRATE. SALT. SODIUM CITRATE, SORBIC ACID (PRESERVATIVE). SOY LECITHIN. TETRASODIUM PYROPHOSPHATE.
Energy: 320 kcal
Protein: 10.16 g
Total lipid (fat): 21.09 g
Fatty acids, total saturated: 8.59 g
Fatty acids, total trans: 0 g
Cholesterol: 94 mg
Carbohydrate, by difference: 21.88 g
Fiber, total dietary: 1.6 g
Total sugars: 3.91 g
Sugars, added: 3.1 g
Sodium: 461 mg
Potassium: 281 mg
Calcium: 109 mg
Iron: 1.72 mg
Vitamin D (D2 + D3): 0 mcg