LIVER SAUSAGE, CHUB, LIGHT, 8 OZ.
Serving size: 56.0 GRM
Ingredients: PORK LIVERS,PORK,BACON(CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE AND/OR SODIUM ERYTHORBATE, SODIUM NITRITE)",WATER,POTASSIUM LACTATE,SALT,DEXTROSE,SPICES,DEHYDDRATED ONIONS,SUGAR,SODIUM DIACETATE,SODIUM ASCORBATE,SODIUM NITRI
Energy: 179 kcal
Protein: 17.86 g
Total lipid (fat): 8.93 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 241 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 893 mg
Calcium: 0 mg
Iron: 12.86 mg
Vitamin C (total ascorbic acid): 21.4 mg