CHOCOLATE SPONGE CAKE SLICES
Serving size: 28.0 GRM
Ingredients: SUGARS (SUGAR, GLUCOSE SYRUP, DEXTROSE, MALTED BARLEY EXTRACT), RAPESEED OIL, PALM OIL, WATER, ENRICHED FLOUR, GLYCERIN, COCOA POWDER, DRIED EGG WHITE, WHEY POWDER, CORN STARCH, SODIUM PHOSPHATE DIBASIC, SODIUM BICARBONATE, MONO- AND DI-GLYCERIDES, SORBITAN MONOSTEARATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, POLYSORBATE 60, VEGETABLE FAT (PALM FAT AND/OR RAPESEED FAT AND/OR SHEA FAT AND/OR SUNFLOWER FAT), TAPIOCA STARCH, SKIM MILK POWDER, SALT, XANTHAN GUM, SORBITAN TRISTEARATE, POTASSIUM SORBATE, SODIUM ALGINATE, TITANIUM DIOXIDE, ARTIFICIAL FLAVOUR (CONTAINS SULPHITES), ACETIC ACID
Energy: 357 kcal
Protein: 3.57 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 39.29 g
Sodium: 232 mg
Potassium: 268 mg
Calcium: 36 mg
Iron: 2.68 mg