MARBLE SLICED LOAF CAKE, MARBLE
Serving size: 91.0 G
Ingredients: CREME CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, SOYBEAN OIL, DAIRY PRODUCT SOLIDS [MILK], CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], EMULSIFIER [PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, ARTIFICIAL FLAVOR, EGG WHITES, SOY FLOUR), CHOCOLATE CREME CAKE (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH MODIFIED, COCOA [PROCESSED WITH ALKALI], DAIRY PRODUCT SOLIDS [MILK], CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SOYBEAN DIL, EMULSIFIER [PROPYLENE GLYCOLESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE], SALT, ARTIFICIAL FLAVOR, CARAMEL COLOR [CONTAINS SULFITES), RED 40, EGG WHITES, SOY FLOUR), WHOLE EGGS, SOY BEAN DIL, WATER, WHEAT FLOUR, POTASSIUM SORBATE (TO PROTECT FRESHNESS).
Energy: 385 kcal
Protein: 4.4 g
Total lipid (fat): 20.88 g
Fatty acids, total saturated: 3.85 g
Fatty acids, total trans: 0 g
Cholesterol: 66 mg
Carbohydrate, by difference: 43.96 g
Fiber, total dietary: 1.1 g
Total sugars: 24.18 g
Sugars, added: 24.2 g
Sodium: 418 mg
Potassium: 66 mg
Calcium: 33 mg
Iron: 1.65 mg
Vitamin D (D2 + D3): 13 IU