SCOTCH BONNET PEPPER SAUCE SEASONING
Serving size: 1.42 GRM
Ingredients: JAMAICAN SCOTCH BONNET PEPPER, SCALLIONS, SPICES, VINEGAR, SALT, SUGAR, LEMON JUICE
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.21 g
Fiber, total dietary: 0 g
Total sugars: 14.08 g
Sodium: 4930 mg