FOUR CHEESE RAVIOLI
Serving size: 90.0 G
Ingredients: EGG PASTA: DURUM WHEAT SEMOLINA, EGG, WATER, ACIDITY REGULATOR: LACTIC ACID. FILLING: BREADCRUMBS (FLOUR OF SOFT WHEAT, WATER, BREWER'S YEAST, SALT), RICOTTA CHEESE (WHEY OF MILK, CREAM, SALT), PALM OIL, CHEESE (PROVOLONE, GORGONZOLA, GRANA PADANO) (MILK, SALT, RENNET, PRESERVATIVE: LYSOZYME FROM EGG), MILK WHEY POWDER, WATER, SALT, ACIDITY REGULATOR: SODIUM LACTATE AND LACTIC ACID, NATURAL FLAVOR, PRESERVATIVE: SORBIC ACID.
Energy: 333 kcal
Protein: 10 g
Total lipid (fat): 8.89 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 53.33 g
Fiber, total dietary: 2.2 g
Total sugars: 4.44 g
Sodium: 800 mg
Potassium: 226 mg
Calcium: 108 mg
Iron: 1.11 mg
Vitamin D (D2 + D3): 0 IU