DINNER ROLLS, WHOLE GRAIN, SPLIT TOP, INDIVIDUALLY WRAPPED
Serving size: 28.0 GRM
Ingredients: WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, CRACKED WHEAT, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, SOYBEAN OIL, ENZYMES, VEGETABLE PROTEIN (CORN BASED), CALCIUM PEROXIDE, POTASSIUM IODATE, CORN MEAL, ASCORBIC ACID [AS A DOUGH CONDITIONER], CALCIUM PROPIONATE (AS A MOLD INHIBITOR
Energy: 214 kcal
Protein: 3.57 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 39.29 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 411 mg
Potassium: 107 mg
Calcium: 71 mg
Iron: 1.79 mg
Folate, total: 107 mcg
Vitamin D (D2 + D3): 0 mcg