SOURDOUGH BAGUETTE ARTISAN BREAD, SOURDOUGH BAGUETTE
Serving size: 56.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SALT, YEAST.
Energy: 232 kcal
Protein: 8.93 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.21 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 571 mg
Potassium: 71 mg
Calcium: 18 mg
Iron: 3.57 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.18 mg
Niacin: 1.79 mg
Vitamin B-6: 0 mg
Vitamin B-12: 0 mcg
Folic acid: 98 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU