KAAK GLUTEN FREE DIPPER, KAAK
Serving size: 15.0 GRM
Ingredients: GLUTEN FREE FLOUR (CORN FLOUR, CORN STARCH, POTATO STARCH, SUGAR, GUAR GUM (E412), XANTHAN GUM (E415), SODIUM CARBOXY METHYL CELLULOSE (E466)), WATER, COCONUT OIL, YEAST, OLIVE.
Energy: 400 kcal
Protein: 0 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.33 g
Fiber, total dietary: 6.7 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 233 mg
Potassium: 0 mg
Calcium: 67 mg
Iron: 4.67 mg
Vitamin D (D2 + D3): 0 mcg