IMPORTED GOAT CHEESE
Serving size: 28.0 GRM
Ingredients: PASTEURIZED GOAT MILK, SALT, SORBATE POTASSIUM, ENZYMES, CHEESE CULTURES
Energy: 250 kcal
Protein: 17.86 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 16.07 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 464 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg