NEW YORK STYLE CHEESECAKE STRAWBERRY CHEESECAKE FLAVOR, A STRAWBERRY SWIRL AND CHEESECAKE PIECES WITH GRAHAM CRUST FROZEN DAIRY DESSERT, NEW YORK STYLE CHEESECAKE STRAWBERRY
Serving size: 86.0 G
Ingredients: NONFAT MILK, STRAWBERRY SWIRL [WATER, SUGAR, CORN SYRUP, SKIM MILK, STRAWBERRIES, DEXTROSE, BEET JUICE (FOR COLOR), CITRIC ACID, MALIC ACID, VEGETABLE GUMS (CAROB BEAN, GUAR), NATURAL FLAVOR, PECTIN, ASCORBIC ACID, ANNATTO (FOR COLOR)], CORN SYRUP, CHEESECAKE PIECES WITH GRAHAM CRUST [CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SUGAR, EGGS, GRAHAM CRUMB (WHEAT FLOUR, WHOLE WHEAT/GRAHAM FLOUR, SUGAR, CANOLA OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), CORNSTARCH, PALM OIL, NATURAL FLAVOR, SWEETENED LEMON ZEST (LEMON PEEL, SUGAR, LEMON OIL), VEGETABLE GUM (GUAR)], FRUCTOSE, CHEESECAKE BASE [CORN SYRUP, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), DRIED CANE SYRUP, WATER, NATURAL FLAVOR, SALT, PECTIN], COCONUT OIL, LESS THAN 2% OF: WHEY, CREAM, VEGETABLE GUMS (GUAR, CAROB BEAN), MONO AND DIGLYCERIDES, NATURAL FLAVOR, SALT, SUGAR, ANNATTO (FOR COLOR).
Energy: 186 kcal
Protein: 2.33 g
Total lipid (fat): 6.98 g
Fatty acids, total saturated: 4.65 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 30.23 g
Fiber, total dietary: 0 g
Total sugars: 19.77 g
Sugars, added: 9.3 g
Sodium: 81 mg
Potassium: 116 mg
Calcium: 70 mg
Iron: 0 mg
Vitamin A: 1395 IU
Vitamin D (D2 + D3): 0 IU