LA ROSA ALFREDO PASTA SAUCE WITH ITALIAN CHEESES & TOMATO, LA ROSA ALFREDO
Serving size: 60.0 GRM
Ingredients: WATER, RICOTTA CHEESE (WHEY, MILK, LACTIC ACID), CREAM, TOMATO PASTE, PECORINO ROMANO DOP CHEESE (SHEEP MILK, SALT, RENNET), GRANA PADANO DOP CHEESE ((COW MILK, SALT, RENNET, LYSOZYME (EGGS PROTEIN)), MODIFIED CORN STARCH, NATURAL FLAVORING, EGG YOLK, WHEY, SUGAR, SEA SALT, GLUCONE DELTA LACTONE (ADDITIVE), MONO AND DIGLYCERIDES OF FATTY ACIDS, LACTIC ACID (ACIDITY REGULATOR), BLACK PEPPER, XANTHAN GUM (THICKENING AGENT), NUTMEG, GUAR GUM (THICKENING AGENT).
Energy: 83 kcal
Protein: 3.33 g
Total lipid (fat): 5 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0.67 g
Cholesterol: 40 mg
Carbohydrate, by difference: 7.5 g
Fiber, total dietary: 0.7 g
Total sugars: 3.33 g
Sugars, added: 1.7 g
Sodium: 683 mg
Potassium: 183 mg
Calcium: 167 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg