WITH EGG POTATO RUSSET POTATOES WITH EGGS, CELERY, BELL PEPPERS & ONIONS IN A CREAMY MAYONNAISE DRESSING SALAD, WITH EGG POTATO
Serving size: 140.0 G
Ingredients: POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), CELERY, SWEET PICKLE RELISH (CUCUMBER, SUGAR, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, MUSTARD SEED, XANTHAN GUM, CELERY SEED, DEHYDRATED RED BELL PEPPER, NATURAL FLAVORS, TURMERIC, MINCED ONION), ONION, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, TURMERIC, PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR), HARD COOKED EGGS, WATER, SALT, VINEGAR, RED BELL PEPPER, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM.
Energy: 157 kcal
Protein: 2.14 g
Total lipid (fat): 9.29 g
Fatty acids, total saturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 16.43 g
Fiber, total dietary: 2.1 g
Total sugars: 1.43 g
Sugars, added: 0.7 g
Sodium: 471 mg
Potassium: 271 mg
Calcium: 7 mg
Iron: 0.93 mg
Vitamin D (D2 + D3): 0 IU