MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ
Serving size: 35.43 GRM
Ingredients: INGREDIENTS FOR U.S MARKET: WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), YEAST, WHEAT GLUTEN, SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING:  OAT FIBER, FRUCTOSE, NATURAL FLAVOR (CONTAINS WHEAT INGREDIENTS), SEA SALT, HONEY, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID, SALT.
Energy: 231 kcal
Protein: 9.57 g
Total lipid (fat): 3.97 g
Fatty acids, total saturated: 0.64 g
Fatty acids, total trans: 0.04 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.61 g
Fiber, total dietary: 4.6 g
Total sugars: 5.91 g
Sugars, added: 5.4 g
Sodium: 194 mg
Potassium: 139 mg
Calcium: 17 mg
Iron: 2.17 mg
Thiamin: 0 mg
Riboflavin: 0.14 mg
Folic acid: 34 mcg
Vitamin D (D2 + D3): 0 mcg