ALASKA SOCKEYE SALMON HATCH CHILE BURGERS, ALASKA SOCKEYE SALMON
Serving size: 90.0 G
Ingredients: SOCKEYE SALMON, HATCH GREEN CHILE, WATER, OAT FIBER, SMOKED PAPRIKA, SALT, GARLIC, BLACK PEPPER, GUAR GUM, SUGAR, OREGANO.
Energy: 111 kcal
Protein: 17.78 g
Total lipid (fat): 3.89 g
Fatty acids, total saturated: 0.56 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 1.1 g
Total sugars: 1.11 g
Sodium: 367 mg
Potassium: 322 mg
Calcium: 0 mg
Iron: 0.67 mg
Vitamin D (D2 + D3): 436 IU