LEMON FLAVORED JUNIOR POUND CAKE, LEMON
Serving size: 85.0 GRM
Ingredients: SUGAR, BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, NONFAT MILK, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK) AND SOUR CREAM SOLIDS (CREAM, CULTURES AND LACTIC ACID), LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, MONO- AND DIGLYCERIDES, SOY LECITHIN, SALT, BUTTER (MADE FROM MILK), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), XANTHAN GUM, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN, MONOGLYCERIDES, CALCIUM SULFATE, SPICES, NUTMEG, FD&C YELLOW # 5, ENZYMES, SORBIC ACID (TO RETARD SPOILAGE)
Energy: 376 kcal
Protein: 4.71 g
Total lipid (fat): 14.12 g
Fatty acids, total saturated: 4.12 g
Fatty acids, total trans: 0 g
Cholesterol: 106 mg
Carbohydrate, by difference: 57.65 g
Fiber, total dietary: 1.2 g
Total sugars: 34.12 g
Sugars, added: 34.1 g
Sodium: 353 mg
Potassium: 0 mg
Calcium: 47 mg
Iron: 1.69 mg
Vitamin D (D2 + D3): 0 mcg