STATE FAIR  FULLY COOKED, CLASSIC CORN DOGS
Serving size: 76.0 GRM
Ingredients: FRANK MADE WITH TURKEY AND CHICKEN, PORK, BEEF ADDED: MECHANICALLY SEPARATED TURKEY AND MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, DEXTROSE, MODIFIED CORN STARCH, PORK, CONTAINS 2% OR LESS: SALT, BEEF, FLAVORINGS, PAPRIKA, POTASSIUM LACTATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE, SODIUM DIACETATE. BATTER: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, ENRICHED DEGERMED YELLOW CORN MEAL (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED WHEAT STARCH, SOYBEAN OIL, SALT, SWEETENER (HONEY, WHEAT STARCH) ARTIFICIAL FLAVOR, ONION POWDER, DRIED WHOLE EGG, NONFAT DRY MILK. COOKED IN VEGETABLE OIL.
Energy: 287 kcal
Protein: 8 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 3.5 g
Fatty acids, total trans: 0.5 g
Cholesterol: 35 mg
Carbohydrate, by difference: 30 g
Fiber, total dietary: 0 g
Total sugars: 9 g
Sugars, added: 9 g
Sodium: 640 mg
Potassium: 101 mg
Calcium: 58 mg
Iron: 1.49 mg
Vitamin D (D2 + D3): 0 mcg