BUTTERMILK
Serving size: 244.0 ML
Ingredients: WHOLE MILK, CULTURE
Energy: 66 kcal
Protein: 4.51 g
Total lipid (fat): 3.28 g
Fatty acids, total saturated: 2.05 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 5.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 86 mg
Calcium: 123 mg
Iron: 0 mg
Vitamin A: 123 IU
Vitamin C (total ascorbic acid): 1 mg