MEATLOAF MEAL, MEATLOAF
Serving size: 291.0 GRM
Ingredients: MEATLOAF (GROUND BEEF, WHEAT FLOUR, SUGAR, YEAST, SALT, EGGS, KETCHUP (TOMATO CONCENTRATE FROM RED RIPS TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), CARROTS, CELERY, ONIONS, BARBEQUE SAUCE (TOMATO CONCENTRATE (TOMATO PASTE, WATER) VINEGAR, SUGAR, HIGH FRUCTOSE CORN SYRUP, MOLASSES, CORN SYRUP, SALT, ONION POWDER, CARAMEL COLOR, GARLIC POWDER, TAMARIND, CORN STARCH, NATURAL FLAVORS AND OTHER SPICES), SEASONED SALT (SALT, SUGAR, SPICES (INCLUDING PAPRIKA AND TURMERIC), ONION, CORNSTARCH, GARLIC, TRICALCIUM PHOSPHATE (PREVENTS CAKING), NATURAL FLAVOR, PAPRIKA OLEORESIN (FOR COLOR)), YELLOW MUSTARD (DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, TURMERIC, NATURAL FLAVOR, SPICES, GARLIC POWDER)), MASHED POTATO (POTATOES, SKIM MILK, SALT, DISODIUM PYROPHOSPHATE (ADDED TO MAINTAIN COLOR), POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS), BUTTER (PASTEURIZED CREAM (MILK), SALT).
Energy: 155 kcal
Protein: 7.56 g
Total lipid (fat): 8.25 g
Fatty acids, total saturated: 3.78 g
Fatty acids, total trans: 0.52 g
Cholesterol: 27 mg
Carbohydrate, by difference: 12.03 g
Fiber, total dietary: 1 g
Total sugars: 1.03 g
Sugars, added: 0.7 g
Sodium: 17 mg
Potassium: 72 mg
Calcium: 7 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 mcg