FRIED CHIK'N WITH GRAVY
Serving size: 80.0 G
Ingredients: FRIED CHIK'N: TEXTURED VEGETABLE PROTEIN (SOY PROTEIN ISOLATE, WHEAT GLUTEN, WATER FOR HYDRATION), WATER, CORN OIL, EGG WHITES, POTATO FLAKES. CONTAINS 2% OR LESS OF CORN STARCH, HYDROLYZED SOY AND CORN PROTEIN, SALT, OAT FIBER, TORULA YEAST, MIXED TRIGLYCERIDES FROM COCONUT OIL, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS FROM NON-MEAT SOURCES, XANTHAN GUM, LOCUST BEAN GUM, ONION POWDER, MALTODEXTRIN, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, SESAME OIL, AUTOLYZED YEAST EXTRACT, MODIFIED CORN STARCH, SOYBEAN OIL, WHEAT FIBER, VITAMINS (NIACINAMIDE, CALCIUM PANTOTHENATE, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]), HYDROLYZED CASEIN, SMOKE FLAVOR, CELERY EXTRACT. GRAVY: WATER, MODIFIED CORN STARCH, WHEAT FLOUR, HYDROLYZED CORN PROTEIN, DEXTROSE, HYDROLYZED SOY PROTEIN, SUGAR, AUTOLYZED YEAST EXTRACT, DRIED ONION, SALT, NATURAL AND ARTIFICIAL FLAVORS FROM NON-MEAT SOURCES, DISODIUM INOSINATE, DISODIUM GUANYLATE, TORULA YEAST, MALTODEXTRIN.
Energy: 188 kcal
Protein: 15 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 1.88 g
Fatty acids, total monounsaturated: 3.12 g
Fatty acids, total polyunsaturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.25 g
Fiber, total dietary: 2.5 g
Total sugars: 0 g
Sodium: 538 mg
Potassium: 88 mg
Calcium: 25 mg
Iron: 2.25 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.42 mg
Niacin: 5 mg
Pantothenic acid: 0.25 mg
Vitamin B-6: 0.38 mg
Vitamin B-12: 3 mcg
Vitamin C (total ascorbic acid): 0 mg