CAKE BATTER NO ADDED SUGAR ICE CREAM, CAKE BATTER
Serving size: 100.0 G
Ingredients: CREAM, WATER, EGG YOLK, ERYTHRITOL, SPRINKLES(ERYTHRITOL, STEVIA, TAPIOCA STARCH, COCONUT OIL, CELLULOSE, NATURAL COLOR, CITRIC ACID), NON-GMO CHICORY ROOT FIBER, MILK PROTEIN CONCENTRATE, NON-GMO TAPIOCA FIBER, NATURAL FLAVOR, VEGETABLE GLYCERIN, SEA SALT, NON-GMO GUAR GUM, STEVIA EXTRACT, MONK FRUIT EXTRACT, TURMERIC, XANTHAN GUM, NON-GMO GUM ACACIA.
Energy: 200 kcal
Protein: 4 g
Total lipid (fat): 16 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 125 mg
Carbohydrate, by difference: 18 g
Fiber, total dietary: 3 g
Total sugars: 1 g
Total sugar alcohols: 12 g
Sodium: 110 mg
Potassium: 45 mg
Calcium: 47 mg
Iron: 1 mg
Vitamin D (D2 + D3): 40 IU