MISO GINGER FLAVOR BEEF FOR STIR FRY, MISO GINGER
Serving size: 112.0 GRM
Ingredients: BEEF, WATER, SUGAR, SOY SAUCE (WATER, SALT, WHEAT, SOYBEANS, ALCOHOL, LACTIC ACID, ACETIC ACID), DICED GINGER, MISO (WATER, RICE, SOYBEANS, SALT, ALCOHOL), MODIFIED FOOD STARCH, SALTED SAKE (SALTED RICE WINE), SALT, GINGER PUREE, DISTILLED VINEGAR, SODIUM ASCORBATE, PAPRIKA OLEORESIN COLOR, XANTHAN GUM
Energy: 170 kcal
Protein: 17.86 g
Total lipid (fat): 8.04 g
Fatty acids, total saturated: 2.68 g
Fatty acids, total monounsaturated: 4.46 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 0 g
Total sugars: 4.46 g
Sugars, added: 4.5 g
Sodium: 518 mg
Potassium: 254 mg
Calcium: 21 mg
Iron: 1.79 mg
Vitamin D (D2 + D3): 0 IU