BACON & CHEDDAR ANGUS BEEF BURGERS, BACON & CHEDDAR
Serving size: 151.0 G
Ingredients: BEEF, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO [COLOR], POWDERED POTATO AND CORN STARCH [TO PREVENT CAKING], NATAMYCIN [MOLD INHIBITOR]), BACON (PORK [CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM ASCORBATE, FLAVORING]), KOSHER SALT, BLACK PEPPER.
Energy: 291 kcal
Protein: 19.87 g
Total lipid (fat): 23.18 g
Fatty acids, total saturated: 9.93 g
Fatty acids, total trans: 0.66 g
Cholesterol: 73 mg
Carbohydrate, by difference: 0.66 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 543 mg
Potassium: 225 mg
Calcium: 86 mg
Iron: 1.19 mg
Vitamin D (D2 + D3): 5 IU