FLOUR FAJITA TORTILLAS, FLOUR
Serving size: 40.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (PRESERVATIVE), SALT, MONO- AND DIGLYCERIDES, FUMARIC ACID.
Energy: 325 kcal
Protein: 7.5 g
Total lipid (fat): 8.75 g
Fatty acids, total saturated: 3.75 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 2.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.5 g
Total sugars: 0 g
Sodium: 450 mg
Potassium: 75 mg
Calcium: 200 mg
Iron: 3 mg
Thiamin: 0 mg
Riboflavin: 0.25 mg
Niacin: 4.75 mg
Folate, total: 120 mcg
Folic acid: 100 mcg
Vitamin D (D2 + D3): 0 IU