VEGAN NOODLE SOUP, PAD THAI
Serving size: 56.0 G
Ingredients: RICE NOODLES (RICE, STARCH), ORGANIC SUGAR, YEAST EXTRACTS, ONION*, NATURAL FLAVORS, STARCH, LIME JUICE POWDER, CARROT*, GARLIC*, SEA SALT, RED BELL PEPPER*, TOFU (SOYBEANS)*, SPICES, CHILI PEPPER*, TAMARIND*, SHALLOT*, CILANTRO*, GREEN ONION*, PAPRIKA OLEORESIN (COLOR).
Energy: 339 kcal
Protein: 7.14 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.79 g
Fiber, total dietary: 1.8 g
Total sugars: 7.14 g
Sugars, added: 5.4 g
Sodium: 1107 mg
Potassium: 536 mg
Calcium: 50 mg
Iron: 1.07 mg
Vitamin D (D2 + D3): 0 IU