GARDEN VEGETABLE ALASKA SOCKEYE SALMON BURGERS, GARDEN VEGETABLE
Serving size: 90.0 G
Ingredients: SOCKEYE SALMON, ONIONS, CARROTS, BELL PEPPERS, OAT CELERY, FIBER, CANOLA OIL, SALT, PARSLEY, WHITE PEPPER, GARLIC, GUAR GUM.
Energy: 122 kcal
Protein: 15.56 g
Total lipid (fat): 5.56 g
Fatty acids, total saturated: 0.56 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 5.56 g
Fiber, total dietary: 3.3 g
Total sugars: 1.11 g
Sodium: 444 mg
Potassium: 322 mg
Calcium: 33 mg
Iron: 0.67 mg
Vitamin D (D2 + D3): 382 IU