BANANA PUDDING CUP, BANANA
Serving size: 202.0 G
Ingredients: BANANA PUDDING (WHOLE MILK, SUGAR, WATER, BANANA, HEAVY CREAM [MILK], MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, POTASSIUM SORBATE [PRESERVATIVE], YELLOW 5, ANNATTO COLOR, NATURAL & ARTIFICIAL VANILLA FLAVOR, VINEGAR), VANILLA, WAFERS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE) VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), SUGAR, VEGETABLE OIL [SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS], CONTAINS 2% OR LESS OF SALT, HIGH FRUCTOSE CORN SYRUP, LEAVENING [BAKING SODA, MONOCALCIUM PHOSPHATE], BUTTER [CREAM SALT], SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR), WHIPPED TOPPING (WATER, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL [PALM, PALM KERNEL, COCONUT AND/OR COTTONSEED], CONTAINS LESS THAN 2% OF THE FOLLOWING: *SODIUM CASEINATE [A MILK DERIVATIVE], DEXTROSE, ARTIFICIAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, COLORED WITH TURMERIC AND ANNATTO EXTRACTS.
Energy: 183 kcal
Protein: 2.48 g
Total lipid (fat): 6.44 g
Fatty acids, total saturated: 4.46 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 29.7 g
Fiber, total dietary: 0 g
Total sugars: 23.27 g
Sugars, added: 4.5 g
Sodium: 129 mg
Potassium: 6 mg
Calcium: 70 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU