COOKIES N' CREME CAKE, COOKIES N' CREME
Serving size: 80.0 GRM
Ingredients: WATER, GRANULATED CANE SUGAR, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, SOYBEAN OIL, PALM KERNEL OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60), BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER], THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), ICING SUGAR, PARTIALLY SKIMMED MILK, LIQUID WHOLE EGG, COCOA (PROCESSED WITH ALKALI), VEGETABLE OILS (CANOLA, PALM, PALM KERNEL), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], VEGETABLE MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO EXTRACT [COLOR], TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), SALT, FOOD STARCH-MODIFIED, GLUCOSE SYRUP, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), WHEY (MILK), NATURAL AND ARTIFICIAL FLAVOR, NONFAT DAY MILK, BAKING SODA, SODIUM CASEINATE (MILK), DEXTROSE, RICE STARCH, XANTHAN GUM, SORBITAN MONOSTEARATE, POLYSORBATE 60, CORN FLOUR, CELLULOSE GUM, CITRUS FIBER, SOY LECITHIN (AN EMULSIFIER), MALTODEXTRIN, GUM ARABIC, BETA-CAROTENE, AMMONIUM BICARBONATE.
Energy: 375 kcal
Protein: 2.5 g
Total lipid (fat): 21.25 g
Fatty acids, total saturated: 8.75 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 42.5 g
Fiber, total dietary: 1.2 g
Total sugars: 30 g
Sugars, added: 27.5 g
Sodium: 375 mg
Potassium: 188 mg
Calcium: 25 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 0 mcg