DANISH BUTTER  COOKIES, BUTTER
Serving size: 30.0 GRM
Ingredients: WHEAT FLOUR, SUGAR, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN AND/OR PALM OIL, WATER, SUGAR, MONO-AND DIGLYCERIDES, SOY LECITHIN, ARTIFICIAL FLAVOR, SALT, 0.1% OF SODIUM BENZOATE AS PRESERVATIVE, CITRIC ACID, NATURAL COLOR (ANNATO)), NON HYDROGENATED PALM OIL, INVERTED SUGAR SYRUP, COCONUT, LEAVENING AGENTS (SODIUM BICARBONATE, CALCIUM SULFATE, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL BUTTER, FLAVOR (0.5%), SALT AND SOY LECITHIN.
Energy: 500 kcal
Protein: 6.67 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total monounsaturated: 12.67 g
Fatty acids, total polyunsaturated: 2.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sodium: 300 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg