BACK-TO-SCHOOL MINI CUPCAKES
Serving size: 71.0 G
Ingredients: SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN AND/OR CANOLA, PALM KERNEL), CORNSTARCH, EGGS, FOOD STARCH-MODIFIED, CORN SYRUP, MONO- AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NONFAT MILK, SALT, EGG WHITES, WHEY, POTASSIUM SORBATE (PRESERVATIVE), WHEAT STARCH, GUAR GUM, SOY LECITHIN, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, GLYCERIN, MALTODEXTRIN, SUNFLOWER LECITHIN, SODIUM STEAROYL LACTYLATE, YELLOW 5, WHEAT PROTEIN ISOLATE, NATURAL AND ARTIFICIAL FLAVOR, DATEM, CALCIUM STEAROYL-2-LACTYLATE, DEXTRIN, XANTHAN GUM, CELLULOSE GUM, METHYLCELLULOSE, CONFECTIONER'S GLAZE, RED 40 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE, CARNAUBA WAX, ANNATTO AND TURMERIC (COLOR).
Fatty acids, total trans: 0 g