SPINACH & CHEESE WITH RICOTTA, PARMESAN, & ROMANO CHEESES TORTELLINI, SPINACH & CHEESE
Serving size: 106.0 G
Ingredients: DOUGH (GROUND DURUM WHEAT, EGGS, WATER, DRIED SPINACH), FILLING (RICOTTA CHEESE [WHEY, MILK, CREAM, VINEGAR, SALT], WHEAT FLOUR, ROMANO CHEESE [CULTURED PASTEURIZED PART SKIM COW'S MILK, SALT, ENZYMES], WATER, PARMESAN CHEESE [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES], CANOLA OIL, SKIM MILK, SALT, ORGANIC PARMESAN CHEESE PASTE {ORGANIC CULTURED PART-SKIM MILK, SALT, ENZYMES}, WATER, SODIUM PHOSPHATE, ENZYMES], YEAST, CREAM POWDER, SUGAR, SPICES, SUNFLOWER OIL, NATURAL FLAVOR).
Energy: 292 kcal
Protein: 11.32 g
Total lipid (fat): 7.55 g
Fatty acids, total saturated: 2.83 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 45.28 g
Fiber, total dietary: 1.9 g
Total sugars: 0.94 g
Sodium: 434 mg
Potassium: 151 mg
Calcium: 113 mg
Iron: 1.23 mg
Vitamin D (D2 + D3): 0 IU