SOURDOUGH ENGLISH MUFFINS, SOURDOUGH
Serving size: 62.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, RICE FLOUR, SALT, CORNMEAL, SUGAR, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), SOYBEAN OIL, WHEAT STARCH, MONOGLYCERIDES, ACETIC ACID, CITRIC ACID, SOY, WHEY.
Energy: 226 kcal
Protein: 8.06 g
Total lipid (fat): 1.61 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 43.55 g
Fiber, total dietary: 1.6 g
Total sugars: 1.61 g
Sodium: 387 mg
Potassium: 81 mg
Calcium: 113 mg
Iron: 2.58 mg
Vitamin D (D2 + D3): 0 IU