BLAKES ALL NATURAL CHICKEN PARMESAN WITH PASTA, 8 OZ
Serving size: 227.0 GRM
Ingredients: SAUCE [CRUSHED TOMOATOES (VINE-RIPENED FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID), WATER, TOMATO PASTE, OLIVE OIL/CANOLA BLEND, EVAPORATED CANE SYRUP, SEA SALT, ROMANO CHEESE (PASTUERIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), BASIL, ONION, GARLIC, MUSHROOM BROTH CONCENTRATE (MUSHROOM BROTH, MUSHROOM JUICE, NATURAL FLAVOR, CORN STARCH CONCENTRATE), BLACK PEPPER, BAY LEAF], BREADED CHICKEN [CHICKEN BREAST MEAT**, WATER, RICE STARCH, SEA SALT, BATTER AND BREADED WITH (YELLOW CORN FLOUR, RICE FLOUR, WATER, YELLOW CORN MEAL, RICE STARCH, CORN STARCH, SEA SALT, DEXTROSE, GARLIC POWDER, ONION POWDER, SPICE, YEAST EXTRACT) BREADING SET IN SOYBEAN OIL], ORGANIC PASTA (ORGANIC DURUM WHEAT FLOUR), CHEESE BLEND [MOZZARELLA (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE POWDER ADDED TO PREVENT CAKING), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE, CULTURE SALT, ENZYMES), PARSLEY]. CONTAINS: WHEAT, SOY, MILK.
Energy: 115 kcal
Protein: 8.37 g
Total lipid (fat): 4.85 g
Fatty acids, total saturated: 1.98 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 9.25 g
Fiber, total dietary: 1.3 g
Total sugars: 2.64 g
Sodium: 304 mg
Potassium: 0 mg
Calcium: 44 mg
Iron: 0.32 mg
Vitamin A: 220 IU
Vitamin C (total ascorbic acid): 4 mg