CHEESY BEAN CRUNCH
Serving size: 28.0 GRM
Ingredients: COOKED NAVY BEANS, LONG GRAIN RICE, SUNFLOWER OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY POWDER, BUTTERMILK POWDER, SALT, ANNATTO EXTRACT (COLOR), SEA SALT, LACTIC ACID, CITRIC ACID, BLACK PEPPER, TAPIOCA FLOUR.
Energy: 500 kcal
Protein: 10.71 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total monounsaturated: 14.29 g
Fatty acids, total polyunsaturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 7.1 g
Total sugars: 7.14 g
Sodium: 643 mg
Potassium: 268 mg
Calcium: 286 mg
Iron: 1.29 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg