CONFETTI CAKE BLONDIE PROTEIN, CONFETTI CAKE
Serving size: 45.0 GRM
Ingredients: SOY PROTEIN ISOLATE, VEGETABLE GLYCERIN, WHEY PROTEIN CONCENTRATE, TAPIOCA FIBER SYRUP, WHEY PROTEIN ISOLATE, WATER, PALM OIL, BROWN RICE FLOUR (RICE, STABILIZED RICE BRAN), RAINBOW SPRINKLES (SUGAR, CORN STARCH, VEGETABLE OIL [PALM KERNEL OIL AND/OR PALM OIL], SOY LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE, FD&C RED #40 LAKE, NATURAL AND ARTIFICIAL FLAVORS, FD&C YELLOW #6 LAKE, CARNAUBA WAX, FD&C YELLOW #5 LAKE, FD&C BLUE #1 LAKE, FD&C RED #3, FD&C RED #40), SOYBEAN OIL AND LESS THAN 2%: ALMOND, BAKING SODA, BETA-CAROTENE (COLOR), MALTITOL, MONO & DIGLYCERIDES, NATURAL FLAVORS, PALM KERNEL OIL, PEANUT, POTASSIUM SORBATE (PRESERVATIVE), SALT, SOY LECITHIN, SUCRALOSE, SUNFLOWER LECITHIN, TITANIUM DIOXIDE (COLOR), VANILLA POWDER, VITAMIN A PALMITATE (COLOR), WHEY.
Energy: 378 kcal
Protein: 33.33 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 8.9 g
Total sugars: 4.44 g
Sugars, added: 4.4 g
Sodium: 733 mg
Potassium: 178 mg
Calcium: 133 mg
Iron: 2.22 mg
Vitamin D (D2 + D3): 0 mcg