CHEESY PIZZA SNACK MIX, CHEESY PIZZA
Serving size: 30.0 GRM
Ingredients: DEGERMED YELLOW CORN MEAL, WHOLE WHEAT, VEGETABLE OIL (SOYBEAN, HIGH OLEIC SOYBEAN, PALM KERNEL, PALM, CANOLA AND/OR HIGH OLEIC CANOLA), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, SUGAR. CONTAINS 2% OR LESS OF: SALT, WHEY POWDER, WHEY, CHEDDAR CHEESE POWDER BLEND (CORN MALTODEXTRIN, WHEY POWDER, SALT, CHEDDAR CHEESE [CULTURE MILK, SALT, ENZYMES], ARABIC GUM, DRIED BUTTER [ANNATTO, CREAM], NATURAL FLAVOR, DISODIUM PHOSPHATE, CANOLA OIL, ANNATTO EXTRACT), NATURAL AND ARTIFICIAL FLAVOR, YEAST EXTRACT, SPICE, MONOSODIUM GLUTAMATE, DRIED BUTTERMILK, ONION POWDER, GUM ARABIC, CITRIC ACID, SOY LECITHIN, YEAST, GARLIC POWDER, BUTTER, DISTILLED MONOGLYCERIDES, BAKING SODA, YELLOW CORN FLOUR, DEHYDRATED PARSLEY, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), TRISODIUM PHOSPHATE, CALCIUM CARBONATE, SODIUM PHOSPHATE, LACTIC ACID, TURMERIC CALCIUM LACTATE, GUAR GUM, RED 40 LAKE YELLOW 5 LAKE, ANNATTO, YELLOW 6, PAPRIKA EXTRACT, HYDROLYZED CORN PROTEIN, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR. FRESHNESS PRESERVED BY BHT.
Energy: 433 kcal
Protein: 6.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 3.3 g
Total sugars: 10 g
Sugars, added: 6.7 g
Sodium: 867 mg
Iron: 1.67 mg