SUPREME SAUSAGE, PEPPERONI, PEPPERS, ONIONS & BLACK OLIVES ORIGINAL CRUST PIZZA, SUPREME
Serving size: 130.0 GRM
Ingredients: TOPPINGS: SAUCE (WATER, TOMATO PASTE, SALT, SPICES, GARLIC POWDER), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED ITALIAN STYLE PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, SALT, WATER, SUGAR, PAPRIKA, FLAVORINGS, SODIUM PHOSPHATE], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SOY PROTEIN CONCENTRATE, CARAMEL COLOR]), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK , MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), GREEN PEPPERS, RED PEPPERS, ONION, BLACK OLIVES (RIPE OLIVES, SALT, FERROUS GLUCONATE [ADDED TO STABILIZE COLOR]). CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, CONTAINS LESS THAN 2% OF: YEAST, SUGAR, SALT, SOYBEAN OIL, VITAL WHEAT GLUTEN, CULTURED WHEAT STARCH, CITRIC ACID, L-CYSTEINE, SOY LECITHIN (PROCESSING AID).
Energy: 223 kcal
Protein: 10.77 g
Total lipid (fat): 8.46 g
Fatty acids, total saturated: 3.46 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 27.69 g
Fiber, total dietary: 1.5 g
Total sugars: 2.31 g
Sodium: 492 mg
Calcium: 154 mg
Iron: 0.55 mg
Vitamin A: 55 mcg
Vitamin C (total ascorbic acid): 6.9 mg