VANILLA POUND CAKE, VANILLA
Serving size: 43.0 G
Ingredients: BLEACH WHEAT FLOUR, SUGAR, SHORTENING, (PALM OIL), VEGETABLE OIL, EGG, CORN SYRUP, BAKING POWDER, (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MILK, CALCIUM PROPIONATE, SALT, MARGARINA, (SOYBEAN OIL), FLAVORS AND COLORS (VANILLA, MANTECADO, CITRIC ACID, PROPYLENE GLYCOL, ALCOHOL, ACACIA GUM, XANTHAN GUM, FD&C YELLOW #5, YELLOW #6, RED #40, CARAMEL COLOR, SODIUM BENZOATE).
Energy: 419 kcal
Protein: 6.98 g
Total lipid (fat): 16.28 g
Fatty acids, total saturated: 5.81 g
Fatty acids, total trans: 1.16 g
Cholesterol: 105 mg
Carbohydrate, by difference: 60.47 g
Fiber, total dietary: 0 g
Total sugars: 30.23 g
Sugars, added: 30.2 g
Sodium: 326 mg
Potassium: 256 mg
Calcium: 349 mg
Iron: 1.86 mg
Vitamin D (D2 + D3): 19 IU