STEAK & BURGER SEASONING, STEAK & BURGER
Serving size: 2.0 GRM
Ingredients: SALT, SUGAR, LACTOSE, GARLIC POWDER, MALTODEXTRIN, SPICES, DEHYDRATED ONION, CORN STARCH, HYDROLYZED SOY PROTEIN, SOYBEAN OIL (AS A PROCESSING AID), DEHYDRATED GARLIC, CITRIC ACID, PARSLEY, CORN SYRUP SOLIDS, NATURAL FLAVORS (INCLUDING EXTRACTIVES OF CELERY SEED), LEMON JUICE SOLIDS, NATURAL SMOKE FLAVOR, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 50 g
Sodium: 22000 mg