BLUE SWIMMING REAL CRAB MEAT, BLUE SWIMMING
Serving size: 85.0 GRM
Ingredients: BLUE SWIMMING CRAB (PORTUNUS PELAGICUS), SODIUM ACID PYROPHOSPHATE (TO PREVENT THE FORMATION OF STRUITE CRYSTALS AND TO PROMOTE COLOUR RETENTION).
Energy: 94 kcal
Protein: 20 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 76 mg
Carbohydrate, by difference: 1.18 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 565 mg
Potassium: 356 mg
Calcium: 72 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 IU