SKIN ON PACIFIC SALMON FILLET
Serving size: 113.0 G
Ingredients: PACIFIC PINK SALMON, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Energy: 80 kcal
Protein: 15.93 g
Total lipid (fat): 1.77 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 239 mg
Potassium: 159 mg
Calcium: 18 mg
Iron: 0.64 mg
Vitamin D (D2 + D3): 358 IU