SKINLESS AND BONELESS WILD-CAUGHT PINK SALMON
Serving size: 70.0 G
Ingredients: PINK SALMON, WATER, VEGETABLE BROTH
Protein: 21.43 g
Total lipid (fat): 1.43 g
Fatty acids, total saturated: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 257 mg
Potassium: 311 mg
Calcium: 17 mg
Iron: 0.43 mg
Vitamin D (D2 + D3): 571 IU