TEXAS TOAST WITH GARLIC, TEXAS TOAST
Serving size: 40.0 G
Ingredients: BREAD: WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, YEAST, SALT, SUGAR, SOY FLOUR, MALTED BARLEY FLOUR, WHEAT GLUTEN, DEXTROSE, VEGETABLE PROTEIN, ENZYMES, ASCORBIC ACID, CORN MEAL. SPREAD: VEGETABLE OIL BLEND (SOYBEAN, PALM), WATER, GARLIC, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVORS, SWEET CREAM BUTTERMILK, ONION POWDER SPICE, MONOGLYCERIDES, SOY LECITHIN, LACTIC ACID, CITRIC ACID, BETA-CAROTENE (FOR COLOR).
Energy: 350 kcal
Protein: 7.5 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 3.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 37.5 g
Fiber, total dietary: 2.5 g
Total sugars: 2.5 g
Sodium: 500 mg
Potassium: 100 mg
Calcium: 25 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 10 IU