HOT TURKEY SAUSAGE, HOT TURKEY
Serving size: 56.0 GRM
Ingredients: TURKEY, SEASONING (SALT, SPICES, SUGAR), ROSEMARY EXTRACT.
Energy: 196 kcal
Protein: 23.21 g
Total lipid (fat): 8.93 g
Fatty acids, total saturated: 2.68 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 679 mg
Potassium: 357 mg
Calcium: 36 mg
Iron: 1.93 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg