TERIYAKI RECIPE SMOKEHOUSE SAUSAGE STICKS, TERIYAKI
Serving size: 25.0 GRM
Ingredients: PORK, BEEF, SUGAR, SALT, CONTAINS LESS THAN 2% OF: SPICES, SOY SAUCE POWDER (MALTODEXTRIN, WHEAT, SOYBEANS), GARLIC POWDER, ONION POWDER, SUCCINIC ACID, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, HYDROLYZED SOY PROTEIN, SPICE EXTRACTS, PAPRIKA EXTRACTS, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM NITRITE, LACTIC ACID STARTER CULTURE
Energy: 480 kcal
Protein: 28 g
Total lipid (fat): 40 g
Fatty acids, total saturated: 12 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 4 g
Fiber, total dietary: 0 g
Total sugars: 4 g
Sodium: 1720 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg