100% WHOLE WHEAT GRAIN BREAD, 100% WHOLE WHEAT
Serving size: 57.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, CORN SYRUP, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, HONEY, DOUGH CONDITIONER (MONO-AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), FUMARIC ACID, YEAST NUTRIENTS (AMMONIUM SULFATE), HYDROGENATED COTTONSEED OIL, WHEAT STARCH, SOY LECITHIN.
Energy: 246 kcal
Protein: 12.28 g
Total lipid (fat): 3.51 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 5.3 g
Total sugars: 7.02 g
Sugars, added: 7 g
Sodium: 474 mg
Potassium: 214 mg
Calcium: 84 mg
Iron: 2.28 mg
Thiamin: 0 mg
Riboflavin: 0.18 mg
Niacin: 4.56 mg
Folate, total: 14 mcg
Vitamin D (D2 + D3): 0 IU