DECORATED GOLD EASTER CAKE, DECORATED GOLD EASTER
Serving size: 80.0 GRM
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, NONFAT MILK, EGG WHITES, INTERSTERIFIED SOYBEAN OIL, BUTTER(CREAM, WATER, SALT) (MILK), WAVER, CORN SYRUP, FOOD STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVORS, NONTAT DRY MILK, CORN STARCH, DISTILLED MONOGLYCERIDES, SALT, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, PALM OIL, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, SOY LECITHIN, SODIUM BICARBONATE, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, SODIUM CASEINATE (MILK), XANTHAN GUM, FD&C RED 40, FD&C BLUE 1, FD&C BLUE 2, FD&C RED 3, FD&C YELLOW 6, FD&C YELLOW 5, DEXTRIN, CONFECTIONER'S GLAZE, CARNAUBA WAX.
Energy: 388 kcal
Protein: 3.75 g
Total lipid (fat): 18.75 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 52.5 g
Fiber, total dietary: 0.3 g
Total sugars: 40 g
Sugars, added: 40 g
Sodium: 400 mg
Potassium: 70 mg
Calcium: 32 mg
Iron: 0.45 mg
Vitamin D (D2 + D3): 10 IU