DANISH, ALMOND FILLED, MINI, FREEZER-TO-OVEN
Serving size: 43.0 GRM
Ingredients: DOUGH: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, WATER, FRESH WHOLE MILK, SUGAR, EGGS, YEAST, SALT, DOUGH CONDITIONER (VITAL WHEAT GLUTEN, ENZYMES, ASCORBIC ACID) FILLING: ALMOND PASTE (ALMONDS, SUGAR, ARTIFICIAL ALMOND OIL, POTASSIUM SORBATE) SUGAR, BUTTER, EGGS, WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS,
Energy: 372 kcal
Protein: 6.98 g
Total lipid (fat): 20.93 g
Fatty acids, total saturated: 11.63 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 39.53 g
Fiber, total dietary: 2.3 g
Total sugars: 11.63 g
Sodium: 291 mg
Potassium: 70 mg
Calcium: 47 mg
Iron: 1.4 mg
Vitamin A: 84 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 2 mcg