PIZZA CRUST
Serving size: 56.7 GRM
Ingredients: WHEAT PROTEIN ISOLATE, VITAL WHEAT GLUTEN, OAT FIBER, MODIFIED WHEAT STARCH, OLIVE OIL, CHICORY ROOT, YEAST, SALT, ENZYME.
Energy: 159 kcal
Protein: 24.69 g
Total lipid (fat): 7.05 g
Fatty acids, total saturated: 3.53 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 24.69 g
Fiber, total dietary: 24.7 g
Total sugars: 0 g
Sodium: 317 mg
Potassium: 0 mg
Calcium: 35 mg
Iron: 2.22 mg
Vitamin D (D2 + D3): 0 mcg