BLUE RIBBON COLESLAW, BLUE RIBBON
Serving size: 100.0 GRM
Ingredients: CABBAGE, SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, ONION POWDER, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVOR), SUGAR, SALT, WHITE VINEGAR, CITRIC ACID, SPICES, POTASSIUM SORBATE AS A PRESERVATIVE, CELERY SALT, STABILIZER (GUAR GUM, XANTHAN GUM), GREEN COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, FD&C YELLOW 5 (E102), SUGAR, MODIFIED FOOD STARCH, FD&C BLUE 1 (E133), CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CARRAGEENAN GUM, XANTHAN GUM)
Energy: 150 kcal
Protein: 1 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 1.5 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 18 g
Fiber, total dietary: 2 g
Total sugars: 16 g
Sodium: 420 mg
Calcium: 40 mg
Iron: 0.36 mg
Vitamin A: 100 IU
Vitamin C (total ascorbic acid): 24 mg