100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 28.0 GRM
Ingredients: WHOLE WHEAT FLOUR, WATER, YEAST, SUGAR, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF SOYBEAN AND/OR CANOLA OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO AND DIGLYCERIDES, ASCORBIC ACID, ENZYMES), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE CALCIUM SULFATE, AMMONIUM SULFATE), LACTIC ACID, SOY LECITHIN.
Energy: 214 kcal
Protein: 10.71 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 39.29 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 464 mg
Potassium: 214 mg
Calcium: 214 mg
Iron: 2.14 mg
Vitamin D (D2 + D3): 0 IU