GLUTEN FREE PUMPKIN PIE
Serving size: 136.0 G
Ingredients: PUMPKIN, SUGAR, EGGS, WATER, SHORTENING (PALM OIL), HEAVY CREAM, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, MODIFIED FOOD STARCH, RICE STARCH, XANTHAN GUM, SALT, POTATO FLOUR, PECTIN, CINNAMON, NUTMEG.
Energy: 250 kcal
Protein: 2.21 g
Total lipid (fat): 11.03 g
Fatty acids, total saturated: 5.15 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 33.09 g
Fiber, total dietary: 1.5 g
Total sugars: 20.59 g
Sugars, added: 19.9 g
Sodium: 169 mg
Potassium: 107 mg
Calcium: 24 mg
Iron: 0.88 mg