ANDOUILLE SPICY NEW ORLEANS STYLE SAUSAGE, ANDOUILLE SPICY
Serving size: 113.0 G
Ingredients: PORK, WATER, SPICES, LESS THAN 2% OF THE FOLLOWING: SALT, VINEGAR, CORN SYRUP, DEXTROSE, FERMENTO (WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK), ROLLED OATS, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, HOG CASING
Energy: 186 kcal
Protein: 19.47 g
Total lipid (fat): 9.73 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 2.65 g
Sodium: 779 mg
Potassium: 363 mg
Calcium: 27 mg
Iron: 1.33 mg
Vitamin D (D2 + D3): 25 IU