INDIAN CURRY ROASTED SEASONED POTATOES, INDIAN CURRY
Serving size: 83.0 GRM
Ingredients: POTATOES, EXPELLER PRESSED CANOLA OIL, SALT, SPICES, OLIVE OIL, TURMERIC, ANCHO CHILI PEPPER, ONION POWDER, GARLIC POWDER, BROWN SUGAR.
Energy: 108 kcal
Protein: 1.2 g
Total lipid (fat): 2.41 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20.48 g
Fiber, total dietary: 2.4 g
Total sugars: 1.2 g
Sugars, added: 0 g
Sodium: 313 mg
Potassium: 337 mg
Calcium: 12 mg
Iron: 0.48 mg
Vitamin D (D2 + D3): 0 mcg