ITALIAN-STYLE MEAT LASAGNA MEAT SAUCE LAYERED BETWEEN LASAGNA PASTA, WITH MOZZARELLA, RICOTTA & PARMESAN CHEESES, ITALIAN-STYLE MEAT
Serving size: 213.0 GRM
Ingredients: WATER, ENRICHED SEMOLINA FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GROUND BEEF, TOMATO PASTE, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [A NATURAL MOLD INHIBITOR]), RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), PRECOOKED ITALIAN SAUSAGE (PORK, SEASONING [SPICES, SALT, CORN SYRUP SOLIDS, SUGAR, GARLIC POWDER], WATER), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), MODIFIED CORN STARCH, SALT, BEEF STOCK (BEEF STOCK, FLAVOR), WHOLE EGG, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), SUGAR, DRIED WHEY, SPICES, GARLIC POWDER, DEHYDRATED ONION, GRANULATED GARLIC, WHITE MISO POWDER (WHITE MISO [FERMENTED SOYBEANS, RICE, SALT], MODIFIED FOOD STARCH, SALT), CITRIC ACID.
Energy: 122 kcal
Protein: 6.1 g
Total lipid (fat): 4.69 g
Fatty acids, total saturated: 2.11 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 14.08 g
Fiber, total dietary: 1.4 g
Total sugars: 1.88 g
Sugars, added: 0.5 g
Sodium: 394 mg
Potassium: 169 mg
Calcium: 75 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 mcg