HIMALAYAN PINK SALT & VINEGAR FLAVORED CHICHARRONES FRIED PORK RINDS, HIMALAYAN PINK SALT & VINEGAR
Serving size: 14.0 G
Ingredients: PORK RINDS (COOKED IN PORK FAT), HIMALAYAN SALT, SEA SALT, SODIUM DIACETATE, CITRIC ACID
Energy: 571 kcal
Protein: 57.14 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 2143 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU