BROCCOLI & CARROTS
Serving size: 85.0 G
Ingredients: BROCCOLI & CARROTS
Energy: 29 kcal
Protein: 2.35 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.88 g
Fiber, total dietary: 2.4 g
Total sugars: 2.35 g
Sodium: 35 mg
Potassium: 324 mg
Calcium: 45 mg
Iron: 1.18 mg
Vitamin A: 12847 IU
Vitamin C (total ascorbic acid): 71.8 mg
Vitamin D (D2 + D3): 0 IU