SPAGHETTI & MEATBALLS BEEF AND PORK MEATBALLS BLENDED WITH CHEESE IN A MARINARA SAUCE, SPAGHETTI & MEATBALLS
Serving size: 413.0 G
Ingredients: PASTA (WATER, WHEAT FLOUR, VITAL WHEAT GLUTEN, SALT, POTASSIUM CARBONATE, SODIUM CARBONATE, BETA CAROTENE [COLOR], SOYBEAN OIL), MARINARA SAUCE (CRUSHED TOMATOES [TOMATOES, TOMATO PUREE, SEA SALT, CITRIC ACID], TOMATO PUREE, WATER, ONIONS, OLIVE OIL, SUGAR, SALT, SPICES, CORN STARCH, BEEF RIBEYE FLAVOR CONCENTRATE [COOKED BEEF RIBEYE INCLUDING BEEF JUICE, SEA SALT, YEAST EXTRACT, NATURAL FLAVOR, CANOLA OIL, POTATO FLOUR, BEEF FAT], GARLIC PUREE, YEAST EXTRACT, DEHYDRATED PARSLEY, NATURAL FLAVORS, CARAMEL COLOR, XANTHAN GUM), MEATBALL (BEEF, WATER, PORK, ROMANO CHEESE MADE FROM SHEEP'S MILK [PASTEURIZED MANCHEGA SHEEP'S MILK, SALT, RENNET), FONTINA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BREADCRUMBS [WHEAT FLOUR, SALT, YEAST EXTRACT], SEASONING BLEND [SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE], EGG WHITE, SOY PROTEIN CONCENTRATE, RICOTTA CHEESE [WHOLE MILK, VINEGAR, SALT, LOCUST BEAN GUM], PARSLEY, SOY LECITHIN), SHREDDED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE, NATAMYCIN (A MOLD INHIBITOR)), ORGANIC PARSLEY (PARSLEY, ORGANIC CANOLA OIL, SEA SALT, ASCORBIC ACID).,
Energy: 157 kcal
Protein: 6.54 g
Total lipid (fat): 6.54 g
Fatty acids, total saturated: 2.66 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 17.92 g
Fiber, total dietary: 1 g
Total sugars: 1.69 g
Sugars, added: 0.7 g
Sodium: 314 mg
Potassium: 161 mg
Calcium: 49 mg
Iron: 0.73 mg
Vitamin D (D2 + D3): 0 IU