SWISS CHEESE, SWISS
Serving size: 20.0 GRM
Ingredients: CULTURED PASTEURIZED MILK, SALT, ENZYMES.
Energy: 400 kcal
Protein: 25 g
Total lipid (fat): 30 g
Fatty acids, total saturated: 17.5 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 5 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 75 mg
Potassium: 75 mg
Calcium: 785 mg
Iron: 0.2 mg
Vitamin A: 820 IU
Vitamin D (D2 + D3): 0 mcg