CARROT CAKE BITES WITH A SWEET CREAM MARBLE, CARROT CAKE
Serving size: 57.0 GRM
Ingredients: SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER, EGGS, BROWN SUGAR, CANOLA OIL, WATER, DRIED CARROTS, CREAM POWDER, NATURAL FLAVORS, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CINNAMON, NUTMEG, GINGER, INVERT SUGAR, ANNATTO (FOR COLOR).
Energy: 456 kcal
Protein: 5.26 g
Total lipid (fat): 24.56 g
Fatty acids, total saturated: 12.28 g
Fatty acids, total trans: 0 g
Cholesterol: 105 mg
Carbohydrate, by difference: 56.14 g
Fiber, total dietary: 1.8 g
Total sugars: 36.84 g
Sugars, added: 33.3 g
Sodium: 219 mg
Potassium: 88 mg
Calcium: 70 mg
Iron: 1.93 mg
Vitamin D (D2 + D3): 21 IU