TUNA SALAD
Serving size: 113.0 G
Ingredients: TUNA (FISH YELLOWFIN AND/OR TONGOL FISH, WATER, SALT), MAYONNAISE [SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2 % OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA (FOR COLOR), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR], CELERY, BREADING (UNBLEACHED WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), DEHYDRATED VINEGAR, SORBIC ACID, SALT, BLACK PEPPER, GARLIC SALT, XANTHAN GUM AND CITRIC ACID.
Energy: 292 kcal
Protein: 14.16 g
Total lipid (fat): 23.89 g
Fatty acids, total saturated: 3.98 g
Fatty acids, total trans: 0 g
Cholesterol: 88 mg
Carbohydrate, by difference: 7.08 g
Fiber, total dietary: 0 g
Total sugars: 0.88 g
Sodium: 469 mg
Potassium: 143 mg
Calcium: 12 mg
Iron: 0 mg
Vitamin D (D2 + D3): 35 IU