POPPED CORN CAKES, SOUR CREAM & CHIVES
Serving size: 6.6 G
Ingredients: CORN (54%), RICE (35%), SEASONING [MILK SOLIDS (WHEY, MILK POWDERS), ONION POWDER, SALT, SUGAR, DEXTROSE, YEAST EXTRACT, LACTIC ACID, CITRIC ACID, SOUR CREAM POWDER (MILK). FLAVOR (NATURAL), PARSLEY FLAKES, CHIVES FLAKES, MALTODEXTRIN, SILICONE DIOXIDE (ANTI-CAKING AGENT)], SUNFLOWER OIL, SALT, HERB EXTRACT.
Energy: 424 kcal
Protein: 10.61 g
Total lipid (fat): 6.06 g
Fatty acids, total saturated: 1.52 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 78.79 g
Fiber, total dietary: 7.6 g
Total sugars: 3.03 g
Sodium: 833 mg