GLUTEN FREE BLUEBERRY PIE
Serving size: 116.0 GRM
Ingredients: BLUEBERRIES, POTATO STARCH, PALM OIL, SUGAR, BROWN RICE FLOUR, WHITE RICE FLOUR, WATER, DEXTROSE, XANTHAN GUM, SALT
Energy: 284 kcal
Protein: 0.86 g
Total lipid (fat): 12.93 g
Fatty acids, total saturated: 6.03 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.52 g
Fiber, total dietary: 2.6 g
Total sugars: 16.38 g
Sugars, added: 12.9 g
Sodium: 293 mg
Potassium: 43 mg
Calcium: 9 mg
Iron: 0.26 mg
Vitamin D (D2 + D3): 0 IU