FLOUR MEDIUM-SOFT TACO TORTILLAS, FLOUR
Serving size: 43.0 GRM
Ingredients: WATER, MODIFIED WHEAT STARCH, WHEAT FLOUR, VITAL WHEAT GLUTEN, CANOLA OIL AND/OR SOYBEAN OIL, CELLULOSE FIBER, CONTAINS 2% OR LESS OF: SALT, BAKING POWDER (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CORNSTARCH SODIUM ACID PYROPHOSPHATE), CALCIUM PROPIONATE (PRESERVATIVE), MONO-DIGLYCERIDE, CELLULOSE GUM, GUAR GUM, FUMARIC ACID (FUMARIC ACID, SOYBEAN OIL), SORBIC ACID (PRESERVATIVE), DOUGH CONDITIONER (ENZYME, SUNFLOWER OIL), SUCRALOSE, ENZYME
Energy: 163 kcal
Protein: 6.98 g
Total lipid (fat): 6.98 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.19 g
Fiber, total dietary: 34.9 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 605 mg
Potassium: 23 mg
Calcium: 93 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 mcg