WHOLE GRAIN DINNER ROLLS, WHOLE GRAIN
Serving size: 38.0 GRM
Ingredients: WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, WHEAT GLUTEN, SOYBEAN OIL, RICE FLOUR, ROLLED OATS, SALT, RYE MEAL, WHEAT BRAN, BARLEY FLAKES, MONOGLYCERIDES, VINEGAR, WHOLE GRAIN MILLET, YELLOW CORN MEAL, CALCIUM PROPIONATE (A PRESERVATIVE), WHOLE GRAIN TRITICALE, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, CALCIUM PHOSPHATE, ASCORBIC ACID, SESAME.
Energy: 263 kcal
Protein: 7.89 g
Total lipid (fat): 2.63 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 5.3 g
Fiber, soluble: 0 g
Fiber, insoluble: 3 g
Total sugars: 7.89 g
Sugars, added: 5.3 g
Sodium: 395 mg
Potassium: 158 mg
Calcium: 79 mg
Iron: 2.63 mg
Thiamin: 0 mg
Riboflavin: 0.26 mg
Niacin: 2.63 mg
Folate, total: 60 mcg
Folic acid: 42 mcg
Vitamin D (D2 + D3): 0 mcg