MEDIUM EGG CHINESE NOODLES
Serving size: 55.0 GRM
Ingredients: WHEAT FLOUR, EGG, SALT, POTASSIUM CARBONATE.
Energy: 345 kcal
Protein: 12.73 g
Total lipid (fat): 1.82 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 70.91 g
Fiber, total dietary: 1.8 g
Total sugars: 1.82 g
Sodium: 400 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg