PEELED, DE VEINED, TAIL ON COOKED SHRIMP
Serving size: 85.0 G
Ingredients: FARM-RAISED SHRIMP, SALT
Energy: 82 kcal
Protein: 17.65 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 135 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 353 mg
Potassium: 259 mg
Calcium: 91 mg
Iron: 0.47 mg
Vitamin D (D2 + D3): 0 IU