FAT FREE YOGURT, LIGHT
Serving size: 227.0 G
Ingredients: CULTURES PASTEURIZED GRADE A NONFAT MILK, MODIFIED FOOD STARCH, GELATIN.
Energy: 48 kcal
Protein: 4.41 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 7.93 g
Fiber, total dietary: 0 g
Total sugars: 5.73 g
Sodium: 62 mg
Potassium: 203 mg
Calcium: 154 mg
Iron: 0 mg
Phosphorus: 110 mg
Vitamin A: 0 IU
Riboflavin: 0.19 mg
Pantothenic acid: 0.18 mg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU