PITTSBURGH PASTA, FARFALLE
Serving size: 56.0 G
Ingredients: DURUM WHEAT SEMOLINA, NIACIN FERROUS SULFATE (IRON). THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 357 kcal
Protein: 12.5 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 3.6 g
Total sugars: 1.79 g
Sodium: 0 mg
Potassium: 223 mg
Calcium: 0 mg
Iron: 3.57 mg
Thiamin: 1 mg
Riboflavin: 0.54 mg
Niacin: 7.14 mg
Folate, total: 102 mcg
Vitamin D (D2 + D3): 71 IU