PORK SPARE RIBS, VAC PKG
Serving size: 100.0 GRM
Ingredients: PORK
Energy: 295 kcal
Protein: 16.07 g
Total fat (NLEA): 25 g
Fatty acids, total saturated: 8.04 g
Fatty acids, total trans: 0 g
Cholesterol: 85 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 85 mg
Calcium: 26 mg
Iron: 1.08 mg
Vitamin A: 0 mcg
Vitamin C (total ascorbic acid): 0 mg