MOM'S CHICKEN EGG ROLLS, CHICKEN
Serving size: 65.0 G
Ingredients: FILLING: CHICKEN, CABBAGE, CARROTS, ONIONS, MUNG BEAN NOODLES (PEAS, STARCH, MUNG BEANS, WATER), BROWN SUGAR, SALT, TAPLOCA (AS BINDER), AND SHRIMP SHELL. ENRICHED WHEAT FLOUR (WHEAT, FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), SOY BEAN OIL, SODIUM OF POLYPHOSPHATES, SODIUM CARBONATE, POTASSIUM CARBONATE, MOMO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, ACETIC ACID, SODIUM BENZOATE, CITRIC ACID, PROPYL GALLATE.
Energy: 169 kcal
Protein: 7.69 g
Total lipid (fat): 1.54 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 30.77 g
Fiber, total dietary: 1.5 g
Total sugars: 1.54 g
Sodium: 169 mg
Potassium: 92 mg
Calcium: 14 mg
Iron: 1.23 mg
Vitamin C (total ascorbic acid): 4.3 mg