CHEDDAR CHEESE MACARONI WITH CHEDDAR CHEESE, RED BELL PEPPER STRIPS & DICED CARROTS IN A SOUR CREAM DRESSING MACARONI SALAD, CHEDDAR CHEESE
Serving size: 140.0 GRM
Ingredients: COOKED MACARONI (WATER, DURUM WHEAT SEMOLINA [ENRICHED WITH IRON {FERROUS SULFATE} AND B VITAMINS {NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}]), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SOUR CREAM (MILK, CREAM, SUGAR, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, CALCIUM SULFATE, LOCUST BEAN GUM, CULTURES, POTASSIUM SORBATE [PRESERVATIVE]), WATER, CELERY, SUGAR, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), GREEN ONION, CARROTS, SALT, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, TURMERIC, PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO EXTRACT COLOR, NATURAL FLAVOR, CITRIC ACID), VINEGAR, RED BELL PEPPER (BELL PEPPERS, WATER, CITRIC ACID), NATURAL CULTURED CREAM FLAVOR (CREAM, SALT, CULTURES, NONFAT DRY MILK), FLAVOR (DEXTROSE, SALT, ONION POWDER, DISODIUM INOSINATE), FLAVORING (YEAST EXTRACT, SALT), MODIFIED CORN STARCH, SOYBEAN OIL, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR, ONION POWDER, XANTHAN GUM, CELERY SEED, OLEORESIN PAPRIKA.
Energy: 200 kcal
Protein: 4.29 g
Total lipid (fat): 11.43 g
Fatty acids, total saturated: 3.21 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 18.57 g
Fiber, total dietary: 1.4 g
Total sugars: 4.29 g
Sugars, added: 3.6 g
Sodium: 493 mg
Potassium: 100 mg
Calcium: 43 mg
Iron: 1.29 mg
Vitamin D (D2 + D3): 0 mcg