CHICKEN NOODLE SOUP, CHICKEN NOODLE
Serving size: 454.0 G
Ingredients: WATER, COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, POTASSIUM LACTATE, SODIUM TRIPOLYPHOSPHATE, SALT), COOKED ENRICHED EGG NOODLES (WATER, SEMOLINA [WHEAT], EGGS, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, ONIONS, CARROTS, CHICKEN STOCK CONCENTRATE (WATER, DRIED CHICKEN STOCK, SALT, CARROT STOCK, CELERY STOCK, GELATIN, ONION STOCK, CHICKEN THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE BASE (COOKED VEGETABLES [CARROT, ONION, CELERY], SALT, SUGAR, CORN OIL, POTATO FLOUR, NATURAL FLAVOR, MALTODEXTRIN, CARROT POWDER) MODIFIED CORN STARCH, SALT, SPICES.
Energy: 73 kcal
Protein: 4.19 g
Total lipid (fat): 3.3 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0.55 g
Cholesterol: 18 mg
Carbohydrate, by difference: 6.39 g
Fiber, total dietary: 0.4 g
Total sugars: 1.1 g
Sugars, added: 0.2 g
Sodium: 372 mg
Potassium: 116 mg
Calcium: 9 mg
Iron: 0.32 mg
Vitamin D (D2 + D3): 2 IU