RED PEPPER PICKLED ASPARAGUS SPEARS, RED PEPPER
Serving size: 30.0 MG
Ingredients: ASPARAGUS, WATER, VINEGAR, SALT, SUGAR, SPICES, GARLIC, CRUSHED RED PEPPER.
Energy: 33 kcal
Protein: 3.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 630 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 8 mg