STRAWBERRY CAKE, STRAWBERRY
Serving size: 77.0 G
Ingredients: WATER, SWEETENED STRAWBERRIES (STRAWBERRIES, SUGAR), SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHIPPING CREAM (CREAM, MILK, CARRAGEENAN), EGGS, CANOLA OIL, CONFECTIONER'S SUGAR (SUGAR, CORN STARCH), NONFAT DRY MILK, LESS THAN 2% OF: FOOD STARCH-MODIFIED, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, MODIFIED TAPIOCA STARCH, SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY, NONFAT DRY MILK, SOY LECITHIN, NATURAL FLAVOR, SODIUM HEXAMETAPHOSPHATE, DICALCIUM PHOSPHATE, SALT, TETRASODIUM PYROPHOSPHATE, SODIUM ALGINATE, CONCENTRATED LEMON JUICE, XANTHAN GUM.
Energy: 247 kcal
Protein: 3.9 g
Total lipid (fat): 10.39 g
Fatty acids, total saturated: 3.25 g
Fatty acids, total trans: 0 g
Cholesterol: 52 mg
Carbohydrate, by difference: 35.06 g
Fiber, total dietary: 1.3 g
Total sugars: 22.08 g
Sugars, added: 20.8 g
Sodium: 273 mg
Potassium: 104 mg
Calcium: 65 mg
Iron: 0.91 mg
Vitamin D (D2 + D3): 5 IU