SPINACH & RICOTTA TORTELLONI WITH SPINACH & RICOTTA CHEESE, SPINACH & RICOTTA
Serving size: 92.0 G
Ingredients: DOUGH: GROUND DURUM WHEAT, WATER, EGGS. FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), WHEAT FLOUR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPINACH, CREAM, CANOLA OIL, ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SALT, DRIED SPINACH, SKIM MILK, GRANA PADANO CHEESE (CULTURED PART SKIMMED COW'S MILK, SALT, ENZYMES, EGG WHITE LYSOZYME), YEAST, SPICES, SUNFLOWER OIL, CARRAGEENAN, SUGAR.
Energy: 283 kcal
Protein: 9.78 g
Total lipid (fat): 7.61 g
Fatty acids, total saturated: 3.26 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 42.39 g
Fiber, total dietary: 2.2 g
Total sugars: 1.09 g
Sodium: 565 mg
Potassium: 163 mg
Calcium: 87 mg
Iron: 0.98 mg
Vitamin D (D2 + D3): 0 IU