MANCHEGO CHEESE
Serving size: 28.0 G
Ingredients: CULTURED PASTEURIZED SHEEP'S MILK, SALT, ENZYMES, CALCIUM CHLORIDE.
Protein: 25 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 25 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 571 mg
Potassium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU