COOKED TURKEY SALAMI
Serving size: 56.0 G
Ingredients: MECHANICALLY SEPARATED TURKEY, TURKEY THIGH MEAT, WATER, SALT, FLAVORINGS, DEXTROSE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE
Energy: 179 kcal
Protein: 14.29 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Sugars, total: 0 g
Sodium: 1107 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg