GRAHAM MINI PIE CRUSTS
Serving size: 20.0 GRM
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, SUGAR, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, SOY LECITHIN
Energy: 500 kcal
Protein: 5 g
Total lipid (fat): 22.5 g
Fatty acids, total saturated: 15 g
Fatty acids, total monounsaturated: 7.5 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 65 g
Fiber, total dietary: 0 g
Total sugars: 25 g
Sugars, added: 25 g
Sodium: 550 mg
Potassium: 50 mg
Calcium: 25 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 mcg