GLUTEN FREE MACARONI AND CHEESE
Serving size: 198.0 GRM
Ingredients: CHICKPEA PASTA (CHICKPEAS, TAPIOCA, PEA PROTEIN, XANTHAN GUM, WATER), REDUCED FAT MILK (REDUCED FAT MILK, VITAMIN A PALMITATE, VITAMIN D3), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, BUTTER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), LESS THAN 2% OF RICE STARCH, SEA SALT, RICE FLOUR, ANNATTO EXTRACT COLOR
Energy: 217 kcal
Protein: 11.62 g
Total lipid (fat): 12.12 g
Fatty acids, total saturated: 6.57 g
Fatty acids, total trans: 0.25 g
Cholesterol: 30 mg
Carbohydrate, by difference: 17.68 g
Fiber, total dietary: 2 g
Total sugars: 2.53 g
Sugars, added: 0 g
Sodium: 298 mg
Potassium: 296 mg
Calcium: 196 mg
Iron: 1.52 mg
Vitamin D (D2 + D3): 1 mcg