CAMPBELL'S, SPAGHETTIOS, PASTA IN TOMATO AND CHEESE SAUCE
Serving size: 252.0 G
Ingredients: WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA PRODUCT WITH ADDED CALCIUM AND VITAMIN D (WHEAT FLOUR, CALCIUM PHOSPHATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D)**, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SLAT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN, CITRIC ACID, ENZYME MODIFIED BUTTER (MILK), SKIM MILK, PAPRIKA EXTRACT, FLAVORING ASCORBIC ACID (VITAMIN C), MALIC ACID, SUCCINIC ACID, ONION EXTRACT.
Energy: 63 kcal
Protein: 1.98 g
Total lipid (fat): 0.4 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 13.1 g
Fiber, total dietary: 0.8 g
Total sugars: 4.37 g
Sodium: 238 mg
Potassium: 95 mg
Calcium: 119 mg
Iron: 0.71 mg
Vitamin A: 198 IU
Thiamin: 0 mg
Riboflavin: 0.07 mg
Niacin: 0.79 mg
Folate, total: 24 mcg
Vitamin C (total ascorbic acid): 1 mg
Vitamin D (D2 + D3): 63 IU