GOLD SOCKEYE SALMON, CARIBBEAN JERK
Serving size: 142.0 G
Ingredients: SOCKEYE SALMON, SUGAR, SALT, BLACK PEPPER GRANULES, THYME POWDER, THYME CUT, ONION GRANULES, IRRADIATED SPICE, BLACK PEPPER POWDER, SPICE, VEGETABLE OIL, SILICON DIOXIDE (ANTICAKING), FLAVOR.
Energy: 144 kcal
Protein: 6.34 g
Total lipid (fat): 7.39 g
Fatty acids, total saturated: 0.77 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 2.6 g
Total sugars: 0 g
Sodium: 318 mg
Calcium: 28 mg
Iron: 0.25 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.3 mg