ATLANTIC SALMON WITH BBQ RUB ON A CEDAR PLANK
Serving size: 142.0 G
Ingredients: ATLANTIC SALMON (COLOR ADDED), BBQ RUB (BROWN SUGAR, SALT, SPICES, TOMATO, DEHYDRATED GARLIC, DEHYDRATED ONION, RED BELL PEPPER, PARSLEY, NATURAL HICKORY SMOKE FLAVOR, OLEORESIN PAPRIKA, SOYBEAN OIL), CANOLA OIL, NATURAL FLAVOR
Energy: 218 kcal
Protein: 19.72 g
Total lipid (fat): 14.08 g
Fatty acids, total saturated: 3.17 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 1.41 g
Fiber, total dietary: 0 g
Total sugars: 1.41 g
Sodium: 282 mg
Calcium: 14 mg
Iron: 0.25 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 4.2 mg