TORTELLINI WITH CREAMY TOMATO SAUCE
Serving size: 75.0 G
Ingredients: TORTELLINI: DURUM WHEAT SEMOLINA, EGGS, BREADCRUMBS (WHEAT FLOUR, SALT, NATURAL YEAST), VEGETABLE FAT (PALM OIL), RICOTTA CHEESE (WHEY, WHOLE MILK, SALT), WHEY POWDER, SALT, BLACK PEPPER, DEHYDRATED SAUCE: TOMATO POWDER, WHEY POWDER, POWDERED SUNFLOWER OIL PREPARATION (SUNFLOWER OIL, GLUCOSE SYRUP, SODIUM CASEINATE, SILICON DIOXIDE), WHEAT STARCH, ONION POWDER, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, SUGAR, NATURAL FLAVOR, OLIVE OIL, DEHYDRATED BASIL, GARLIC POWDER.
Energy: 387 kcal
Protein: 12 g
Total lipid (fat): 8 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 4 g
Total sugars: 16 g
Sodium: 1133 mg
Calcium: 80 mg
Iron: 1.92 mg
Vitamin A: 533 IU
Vitamin C (total ascorbic acid): 16 mg