CHABASO BAKERY, FOCACCIA WITH ROSEMARRY ARTISAN BREADS
Serving size: 57.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, CULTURED WHEAT STARCH, WHEAT FLOUR, DRIED ROSEMARY, CALCIUM SULFATE, TRICALCIUM PHOSPHATE, ENZYMES, CITRIC ACID PRESERVATIVE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
Energy: 281 kcal
Protein: 7.02 g
Total lipid (fat): 7.02 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 421 mg
Calcium: 0 mg
Iron: 3.16 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg