YELLOW CHILI SAUCE WITH GINGER
Serving size: 30.0 G
Ingredients: WATER, GLUCOSE SYRUP, SUGAR, FRESH GINGER, SALT, MODIFIED MAIZE STARCH, FRESH YELLOW CHILI, VINEGAR, CITRIC ACID AS A PRESERVATIVE, XANTHAN GUM.
Energy: 150 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 36.67 g
Fiber, total dietary: 0 g
Total sugars: 33.33 g
Sodium: 1300 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 4 mg