GOLDFISH, MAC & CHEESE
Serving size: 70.0 G
Ingredients: MADE FROM: ENRICHED MACARONI (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX [DEHYDRATED WHEY (MILK), CORN MALTODEXTRIN, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, MODIFIED CORNSTARCH, DEHYDRATED BUTTERMILK, NATURAL FLAVORS, YEAST EXTRACT, SPICES, ANNATTO AND PAPRIKA EXTRACTS FOR COLOR]
Energy: 357 kcal
Protein: 14.29 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 68.57 g
Fiber, total dietary: 1.4 g
Total sugars: 7.14 g
Sodium: 657 mg
Calcium: 114 mg
Iron: 1.54 mg
Vitamin A: 143 IU
Riboflavin: 0.05 mg
Vitamin C (total ascorbic acid): 0 mg