GELATO, ITALIAN WEDDING CAKE
Serving size: 67.0 G
Ingredients: MILK, PURE CANE SUGAR, COCONUT OIL, CREAM, GLUCOSE, COCOA, SOY LECITHIN, DEXTROSE, ORANGE JUICE, MONO AND DIGLYCERIDES, GUAR GUM, TARA GUM, CARAGEENAN, PECTIN, CELLULOSE GUM, MALTODEXTRIN, POTASSIUM SORBATE, CITRIC ACID, NATURAL FLAVORS.
Energy: 209 kcal
Protein: 4.48 g
Total lipid (fat): 10.45 g
Fatty acids, total saturated: 7.46 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 26.87 g
Fiber, total dietary: 0 g
Total sugars: 22.39 g
Sodium: 60 mg
Calcium: 149 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.8 mg