HOT CHERRY PEPPERS, HOT CHERRY
Serving size: 14.0 G
Ingredients: HOT CHERRY PEPPERS, WATER, VINEGAR, SALT, SUGAR. ANTIOXIDANTS: ASCORBIC ACID E300, ACIDITY CORRECTOR: CITRIC ACID E330.
Energy: 136 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 0 g
Total sugars: 50 g
Sugars, added: 14.3 g
Sodium: 814 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU