PINK SALMON
Serving size: 55.0 G
Ingredients: PINK SALMON, SALT.
Energy: 145 kcal
Protein: 20 g
Total lipid (fat): 6.36 g
Fatty acids, total saturated: 0.91 g
Fatty acids, total trans: 0 g
Cholesterol: 64 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 364 mg
Calcium: 0 mg
Iron: 3.27 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg