SOUP, NEW ENGLAND CLAM CHOWDER
Serving size: 240.0 G
Ingredients: CLAM BROTH, POTATOES, CLAMS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, ONIONS. CONTAINS LESS THAN 1% OF: SOY PROTEIN CONCENTRATE, SUGAR, SALT, BUTTER, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CREAM,ARTIFICIAL COLOR, DATEM, NATURAL FLAVOR, DRIED PARSLEY, DRIED CELERY, YEAST EXTRACT, SPICE.
Energy: 75 kcal
Protein: 2.5 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 0.83 g
Fatty acids, total monounsaturated: 0.83 g
Fatty acids, total polyunsaturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 8.33 g
Fiber, total dietary: 0.4 g
Total sugars: 0.83 g
Sodium: 371 mg
Potassium: 250 mg
Calcium: 17 mg
Iron: 0.3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg