ICE CREAM, STRAWBERRY
Serving size: 66.0 G
Ingredients: MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY PUREE, WHEY, BUTTERMILK, CITRIC ACID, NATURAL FLAVORS, MONO & DIGLYCERIDES, GUAR GUM, CAROB BEAM GUM, BEET JUICE CONCENTRATE (FOR COLOR), POLYSORBATE 80, CARRAGEENAN.
Energy: 212 kcal
Protein: 3.03 g
Total lipid (fat): 10.61 g
Fatty acids, total saturated: 6.82 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 25.76 g
Fiber, total dietary: 0.4 g
Total sugars: 19.7 g
Sodium: 61 mg
Calcium: 121 mg
Iron: 0 mg
Vitamin A: 455 IU
Vitamin C (total ascorbic acid): 0 mg