BEEF MEATLOAF WITH TOMATO GLAZE
Serving size: 140.0 G
Ingredients: BEEF, ONIONS, WATER, KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), TEXTURED SOY FLOUR, GREEN PEPPERS, BREADCRUMBS (BLEACHED WHEAT FLOUR, SUGAR, SALT,, YEAST, CANOLA OIL), EGG WHITES, POTATO EXTRACT, NATURAL FLAVORING, NONFAT DRY MILK, SALT, PARSLEY, GLAZE INGREDIENTS: TOMATO PASTE, WATER, BROWN SUGAR, SUGAR, DISTILLED VINEGAR, CORN SYRUP, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES.
Energy: 200 kcal
Protein: 14.29 g
Total lipid (fat): 8.57 g
Fatty acids, total saturated: 3.21 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 16.43 g
Fiber, total dietary: 2.1 g
Total sugars: 5 g
Sodium: 350 mg
Calcium: 43 mg
Iron: 1.93 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 15 mg