.75-1 LB WG Y.T. SNAPPER
Serving size: 113.0 G
Ingredients: SNAPPER
Energy: 97 kcal
Protein: 20.35 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0.44 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 62 mg
Potassium: 62 mg
Calcium: 49 mg
Iron: 0.16 mg
Vitamin A: 16 IU
Vitamin C (total ascorbic acid): 2.7 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU