SHORTCAKE, LEMONS AND CREAM
Serving size: 88.0 G
Ingredients: LEMON FILLING (SUGAR, WATER, EGGS, PALM OIL, LEMON JUICE CONCENTRATE, MODIFIED CORN STARCH, NATURAL FLAVOR, TURMERIC [FOR COLOR]), HEAVY CREAM (CREAM, MILK SOLIDS, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), SUGAR, GLUCOSE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, CANOLA OIL, NONFAT DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MODIFIED CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), MODIFIED CORN STARCH, SALT, CORN STARCH, TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE, NATURAL FLAVOR.
Energy: 307 kcal
Protein: 3.41 g
Total lipid (fat): 17.05 g
Fatty acids, total saturated: 6.82 g
Fatty acids, total trans: 0 g
Cholesterol: 91 mg
Carbohydrate, by difference: 36.36 g
Fiber, total dietary: 0 g
Total sugars: 26.14 g
Sugars, added: 25 g
Sodium: 216 mg
Calcium: 48 mg
Iron: 1.14 mg
Vitamin D (D2 + D3): 0 IU