CANDY CANE CAKE BATTER COOKIES
Serving size: 28.0 G
Ingredients: CREME CAKE MIX (SUGAR, UNBLEACHED WHEAT FLOUR (NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL (SOYBEAN/COTTONSEED), CORN STARCH, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYRO-PHOSPHATE, MONOCALCIUM PHOSPHATE), EGG, WHITE CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, PALM KERNEL OIL, WHOLE MILK POWDER, NONFAT MILK POWDER, SOY LECITHIN [EMULSIFIER], VANILLA), GLYCERIN, CREAM CHEESE (CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, STABILIZERS [CAROB BEAN, AND/OR GUAR GUM]), PALM OIL, CANOLA OIL, NATURAL PEPPERMINT CANDY (GRANULATED SUGAR, CORN SYRUP, NATURAL PEPPERMINT OIL, BEET POWDER), PEPPERMINT EXTRACT.
Energy: 393 kcal
Protein: 3.57 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 0 g
Total sugars: 42.86 g
Sugars, added: 42.9 g
Sodium: 304 mg
Potassium: 0 mg
Calcium: 36 mg
Iron: 1.07 mg
Vitamin D (D2 + D3): 0 IU