SOY SAUCE ALL-PURPOSE SEASONING
Serving size: 15.0 ML
Ingredients: WATER, CORN SYRUP, SALT, HYDROLYZED CORN AND SOY PROTEIN, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE AS A PRESERVATIVE
Energy: 67 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 13.33 g
Total sugars: 6.67 g
Sodium: 3333 mg