HARDBOILED EGG & ITALIAN DRY SALAME BISTRO BOARDS
Serving size: 151.0 G
Ingredients: ITALIAN DRY SALAME INGREDIENTS: PORK, DEXTROSE, SALT, CONTAINS 2% OR LESS OF: SPICES, WINE. ROSEMARY EXTRACT, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, GRANULATED GARLIC, SODIUM NITRITE. GOUDA CHEESE INGREDIENTS: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR. SEA SALT TOASTED ROUNDS INGREDIENTS: WHEAT FLOUR, SUNFLOWER OIL, SEA SALT, ISOLATED OAT PRODUCT. SALT. YEAST. DEXTROSE, DISTILLED VINEGAR, ROSEMARY EXTRACT (TO PRESERVE FRESHNESS), ASCORBIC ACID (ANTIOXIDANT). DARK CHOCOLATE PIECES INGREDIENTS: SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA EXTRACT, SALT.
Energy: 338 kcal
Protein: 17.22 g
Total lipid (fat): 22.52 g
Fatty acids, total saturated: 9.93 g
Fatty acids, total trans: 0.33 g
Cholesterol: 152 mg
Carbohydrate, by difference: 16.56 g
Fiber, total dietary: 1.3 g
Total sugars: 5.3 g
Sodium: 801 mg
Calcium: 199 mg
Iron: 1.79 mg
Vitamin A: 331 IU
Vitamin C (total ascorbic acid): 0 mg