NATURAL CASING FRANKS WITH BEEF & PORK
Serving size: 56.0 G
Ingredients: BEEF AND PORK, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, POTASSIUM LACTATE, FLAVORINGS (INCLUDING EXTRACTIVES OF PAPRIKA), DEXTROSE, SODIUM DIACETATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE, IN A NATURAL LAMB CASING.
Energy: 286 kcal
Protein: 12.5 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 875 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.1 mg