ROASTED ALMONDS WITH SEA SALT
Serving size: 42.0 G
Ingredients: ALMONDS, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN AND/OR SUNFLOWER SEED), SEA SALT.
Energy: 595 kcal
Protein: 21.43 g
Total lipid (fat): 54.76 g
Fatty acids, total saturated: 4.76 g
Carbohydrate, by difference: 16.67 g
Fiber, total dietary: 9.5 g
Total sugars: 4.76 g
Sodium: 381 mg
Calcium: 238 mg
Iron: 3.43 mg