REDUCED FAT ICE CREAM, COOKIES & CREAM
Serving size: 64.0 G
Ingredients: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COOKIES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SOYBEAN, PALM, PALM KERNEL], COCOA [PROCESSED WITH ALKALI], INVERT SUGAR, YELLOW CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, LEAVENING [BAKING SODA, MONOCALCIUM PHOSPHATE], WHEY, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN), WHEY, MALTODEXTRIN, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, TAPIOCA STARCH, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, ANNATTO (COLOR), SUCRALOSE.
Energy: 203 kcal
Protein: 3.12 g
Total lipid (fat): 9.38 g
Fatty acids, total saturated: 5.47 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 28.12 g
Fiber, total dietary: 0 g
Total sugars: 17.19 g
Sodium: 86 mg
Calcium: 94 mg
Iron: 0 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 0 mg