RESTAURANT QUALITY BEEF PATTIES
Serving size: 112.0 G
Ingredients: BEEF, WATER, SPICE, SALT.
Energy: 295 kcal
Protein: 15.18 g
Total lipid (fat): 25.89 g
Fatty acids, total saturated: 9.82 g
Fatty acids, total trans: 1.34 g
Cholesterol: 76 mg
Carbohydrate, by difference: 0.89 g
Fiber, total dietary: 0.9 g
Total sugars: 0.89 g
Sodium: 223 mg
Calcium: 18 mg
Iron: 1.61 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg