FRENCH TOAST AND SAUSAGE, FRENCH TOAST
Serving size: 156.0 G
Ingredients: FRENCH TOAST (BREAD [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN [VITAMIN B3], IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, CULTURED WHEAT FLOUR, VINEGAR, SALT, SOYBEAN OIL, YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), ASCORBIC ACID (VITAMIN C), TURMERIC (COLOR), SOY LECITHIN), BATTER [WATER, REDUCED FAT MILK, WHOLE EGGS, SUGAR, SOYBEAN OIL]), COOKED SAUSAGE (PORK, WATER, DEXTROSE, SALT, NATURAL FLAVORS, SODIUM PHOSPHATE, SPICE, VEGETABLE OIL, SPICE EXTRACTIVE).
Energy: 224 kcal
Protein: 8.97 g
Total lipid (fat): 10.26 g
Fatty acids, total saturated: 3.21 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 23.72 g
Fiber, total dietary: 0.6 g
Total sugars: 4.49 g
Sodium: 365 mg
Potassium: 122 mg
Calcium: 51 mg
Iron: 1.73 mg
Phosphorus: 96 mg
Vitamin A: 64 IU
Riboflavin: 0.06 mg
Vitamin B-12: 0.15 mcg
Vitamin C (total ascorbic acid): 0 mg