BEEF RIBEYE STEAK
Serving size: 113.0 G
Ingredients: BEEF.
Energy: 142 kcal
Protein: 22.12 g
Total lipid (fat): 6.19 g
Fatty acids, total saturated: 2.21 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 53 mg
Calcium: 0 mg
Iron: 1.59 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg