CAULIFLOWER FLATBREAD CRUST, CAULIFLOWER
Serving size: 58.0 G
Ingredients: CAULIFLOWER PUREE, CORNSTARCH, RICE FLOUR, CHICKPEA FLOUR, SUNFLOWER OIL, GUAR GUM, XANTHAN GUM, SALT, YEAST, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), VEGETABLE FIBRES (POTATO, PSYLLIUM), ENZYME.
Energy: 293 kcal
Protein: 6.9 g
Total lipid (fat): 7.76 g
Fatty acids, total saturated: 1.21 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.28 g
Fiber, total dietary: 3.4 g
Total sugars: 1.72 g
Sodium: 207 mg
Potassium: 162 mg
Calcium: 90 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 IU