BEEF FRANKS
Serving size: 56.0 G
Ingredients: BEEF, WATER, DEXTROSE, SALT, MUSTARD, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ASCORBATE, OLEORESIN OF PAPRIKA, NATURAL FLAVORS (SPICE EXTRACTIVES), SODIUM NITRITE.
Energy: 250 kcal
Protein: 12.5 g
Total lipid (fat): 23.21 g
Fatty acids, total saturated: 8.93 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 946 mg
Calcium: 36 mg
Iron: 1.61 mg
Vitamin A: 179 IU
Vitamin C (total ascorbic acid): 10.7 mg