FRUIT & GRAIN CEREAL BARS, BLUEBERRY
Serving size: 37.0 G
Ingredients: HIGH FRUCTOSE CORN SYRUP, ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [ VITAMIN B11, RIBOFLAVIN [ VITAMIN B2], FOLIC ACID), BLUEBERRY PRESERVES (BLUEBERRIES, CORN SYRUP, CITRIC ACID, PECTIN, PRESERVED WITH POTASSIUM SORBATE), SUGAR, ROLLED OATS, PALM OIL, WATER, NONFAT MILK, CORN SYRUP, RAISIN PASTE, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORNSTARCH, CALCIUM CARBONATE, WHEAT GLUTEN, FIBER (MAY CONTAIN SOY, OAT, COTTONSEED, AND/OR CELLULOSE), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), GLYCERINE, CELLULOSE, SALT, HONEY, MALTODEXTRIN, CITRIC ACID, SOYBEAN OIL, CORN STARCH, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, DEXTROSE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR PROPYLENE GLYCOL ALGINATE, NIACINAMIDE, FD&C RED #40, FERRIC ORTHOPHOSPHATE, ZINC OXIDE, VITAMIN A PALMITATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FD&C BLUE #1, FOLIC ACID, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE), TOPPED WITH OAT BRAN.
Energy: 351 kcal
Protein: 2.7 g
Total lipid (fat): 6.76 g
Fatty acids, total saturated: 2.7 g
Fatty acids, total monounsaturated: 2.7 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70.27 g
Fiber, total dietary: 2.7 g
Total sugars: 35.14 g
Sodium: 216 mg
Calcium: 541 mg
Iron: 4.86 mg
Zinc: 4.05 mg
Vitamin A: 1351 IU
Thiamin: 1 mg
Riboflavin: 1.15 mg
Niacin: 16.22 mg
Vitamin B-6: 1.35 mg
Vitamin C (total ascorbic acid): 0 mg