AHOLD, ROMAN BEANS
Serving size: 45.0 G
Ingredients: ROMAN BEANS.
Energy: 333 kcal
Protein: 22.22 g
Total lipid (fat): 1.11 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 24.4 g
Total sugars: 2.22 g
Sodium: 0 mg
Potassium: 1333 mg
Calcium: 133 mg
Iron: 6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg