PIEROGI, CHEDDAR POTATO
Serving size: 106.0 G
Ingredients: DOUGH (ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), MILK (VITAMIN A PALMITATE, VITAMIN D3) BUTTER (CREAM, SALT), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), EGGS, SALT), YUKON GOLD POTATO, PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR) POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING., BUTTER (CREAM, SALT), SALT, BLACK PEPPER
Energy: 311 kcal
Protein: 8.49 g
Total lipid (fat): 10.38 g
Fatty acids, total saturated: 5.66 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 44.34 g
Fiber, total dietary: 1.9 g
Total sugars: 1.89 g
Sodium: 406 mg
Calcium: 94 mg
Iron: 3.4 mg
Vitamin A: 189 IU
Vitamin C (total ascorbic acid): 14.2 mg