REGIONI D'HALIA, NAPOLETANA PASTA SAUCE
Serving size: 125.0 G
Ingredients: TOMATO PULP, (TOMATOES, CITRIC ACID), TOMATO PASTE, ONIONS, EXTRA VIRGIN OLIVE OIL, CARROTS, SUNFLOWER SEED OIL, BASIL, SEA SALT, GARLIC, RICE STARCH, CELERY, SUGAR, BLACK PEPPER, ROSEMARY, CITRIC ACID.
Energy: 112 kcal
Protein: 1.6 g
Total lipid (fat): 7.2 g
Fatty acids, total saturated: 0.8 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.6 g
Fiber, total dietary: 2.4 g
Total sugars: 4.8 g
Sodium: 368 mg
Calcium: 32 mg
Iron: 2.16 mg
Vitamin A: 1000 IU
Vitamin C (total ascorbic acid): 9.6 mg