CHOCOLATE STOUT CHEESECAKE
Serving size: 113.0 G
Ingredients: CREAM CHEESE ( PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, CHOCOLATE STOUT BEER, DARK CHOCOLATE COMPOUND (SUGAR, FRACTIONATED PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), ;LACTOSE (MILK), PALM OIL, SOY LECITHIN, NATURAL VANILLA), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), COCOA, PRETZEL (ENRICHED FLOUR (WHEAT FLOUR,NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CORN SYRUP, AMMONIUM BICARBONATE, MALT EXTRACT), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), BUTTER (CREAM, SALT), GLYCERIN, NATURAL FLAVOR, VANILLA EXTRACT.
Energy: 327 kcal
Protein: 5.31 g
Total lipid (fat): 18.58 g
Fatty acids, total saturated: 11.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 38.05 g
Fiber, total dietary: 2.7 g
Total sugars: 21.24 g
Sodium: 381 mg
Calcium: 53 mg
Iron: 1.59 mg
Vitamin A: 442 IU
Vitamin C (total ascorbic acid): 0 mg