CORN TORTILLAS
Serving size: 26.0 G
Ingredients: GROUND CORN FLOUR (CELLULOSE AND GUAR GUM, ENZYMES, CONTAINS THREE OF THE FOLLOWING: CALCIUM PROPIONATE, PHOSPHORIC, BENZOIC, PROPIONIC, SORBIC AND FUMARIC ACID (TO PRESERVE FRESHNESS)), WATER, TRACE OF LIME.
Energy: 215 kcal
Protein: 11.54 g
Total lipid (fat): 1.92 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.15 g
Fiber, total dietary: 3.8 g
Total sugars: 3.85 g
Sodium: 19 mg
Calcium: 77 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg