PEPPERONI RISING CRUST PIZZA, PEPPERONI
Serving size: 134.0 G
Ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID, WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), SAUCE (WATER, TOMATOES, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID), LOW MOISTURE PART SKIM MOZZARELLA (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
Energy: 239 kcal
Protein: 8.96 g
Total lipid (fat): 8.96 g
Fatty acids, total saturated: 3.36 g
Fatty acids, total monounsaturated: 2.61 g
Fatty acids, total polyunsaturated: 1.87 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 31.34 g
Fiber, total dietary: 1.5 g
Total sugars: 3.73 g
Sugars, added: 2.2 g
Sodium: 500 mg
Potassium: 160 mg
Calcium: 114 mg
Iron: 2.24 mg
Vitamin D (D2 + D3): 0 IU