KEY FOOD, ENRICHED EXTRA WIDE EGG NOODLE
Serving size: 56.0 G
Ingredients: DURUM FLOUR, WHOLE EGGS, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 375 kcal
Protein: 14.29 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0.89 g
Fatty acids, total trans: 0 g
Cholesterol: 98 mg
Carbohydrate, by difference: 69.64 g
Fiber, total dietary: 3.6 g
Total sugars: 1.79 g
Sodium: 36 mg
Calcium: 0 mg
Iron: 3.21 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.46 mg
Niacin: 5.36 mg
Folate, total: 179 mcg
Vitamin C (total ascorbic acid): 0 mg