TEXAS TOPPERS
Serving size: 335.0 G
Ingredients: GREEN CHILE SAUCE [(WATER, TOMATILLO SALSA (TOMATILLOS, WATER, SERRANO PEPPERS, JALAPENO PEPPERS, GREEN ONIONS, CILANTRO, SALT, ONIONS, GARLIC), NEUFCHATEL CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM)), GREEN CHILES, PICKLED JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, VINEGAR, CALCIUM CHLORIDE), ONIONS, MASA (CORN (TREATED WITH LIME WATER), NIACIN, REDUCED IRON, THIAMIN MONONITRAT, RIBOFLAVIN, FOLIC ACID), LIME JUICE, CHICKEN BROTH POWDER (CHICKEN BROTH, SALT, FLAVOR)], CHOPPED BEEF [BEEF, SEASONED SALT (SALT, SUGAR, CHILI PEPPER, SPICE EXTRACTIVES OF SPICES, ONION POWDER, GARLIC POWDER)], RED BELL PEPPERS, CILANTRO.
Energy: 161 kcal
Protein: 13.73 g
Total lipid (fat): 9.85 g
Fatty acids, total saturated: 4.18 g
Fatty acids, total trans: 0 g
Cholesterol: 45 mg
Carbohydrate, by difference: 3.58 g
Fiber, total dietary: 0.3 g
Total sugars: 0.6 g
Sodium: 334 mg
Calcium: 30 mg
Iron: 1.07 mg
Vitamin A: 224 IU
Vitamin C (total ascorbic acid): 4.5 mg