PORK SAUSAGE, HOT SPICE
Serving size: 56.0 G
Ingredients: PORK, WATER, SEASONING (MALTODEXTRIN, DEXTROSE, SALT, SUGAR, NATURAL FLAVORS, CANOLA OIL), VINEGAR, SALT, CITRIC ACID, BHT, TBHQ.
Energy: 357 kcal
Protein: 19.64 g
Total lipid (fat): 30.36 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 98 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 786 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg