MUFFINS, VANILLA
Serving size: 47.0 G
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, EGGS, MODIFIED CORNSTARCH, DEXTROSE, WHEY, FRUCTOSE, GLYCERIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, MONO- AND DIGLYCERIDES, SALT, CORNSTARCH, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE (PRESERVATIVE), SORBITAN MONOSTEARATE, XANTHAN GUM, POLYSORBATE 60, CELLULOSE GUM, SOY LECITHIN, CALCIUM SULFATE.
Energy: 404 kcal
Protein: 4.26 g
Total lipid (fat): 17.02 g
Fatty acids, total saturated: 3.19 g
Fatty acids, total monounsaturated: 5.32 g
Fatty acids, total polyunsaturated: 9.57 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 55.32 g
Fiber, total dietary: 0 g
Total sugars: 34.04 g
Sugars, added: 34 g
Sodium: 383 mg
Potassium: 106 mg
Calcium: 32 mg
Iron: 0.43 mg
Vitamin D (D2 + D3): 0 IU