SOUTHERN PECAN PIE
Serving size: 124.0 G
Ingredients: FILLING (BROWN SUGAR, CORN SYRUP, PECANS, EGGS, WATER, PALM OIL, SUGAR, BLEACHED WHEAT FLOUR, PALM OIL (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SALT, NATURAL AND ARTIFICIAL FLAVORS, NONFAT DRY MILK, FOOD STARCH-MODIFIED, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), BETA CAROTENE FOR COLOR), CRUST (WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES), WATER, DEXTROSE, SALT, NONFAT DRY MILK).
Energy: 435 kcal
Protein: 4.84 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 7.26 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 51.61 g
Fiber, total dietary: 3.2 g
Total sugars: 37.9 g
Sodium: 282 mg
Calcium: 32 mg
Iron: 1.45 mg
Vitamin A: 81 IU
Vitamin C (total ascorbic acid): 0 mg