UNICORN CAKE WITH UNICORN SPARKLE, BUTTERCREAM ICING & VANILLA
Serving size: 80.0 G
Ingredients: SUGAR, CORNSTARCH, BLEACHED WHEAT FLOUR, EGG ALBUMEN, MODIFIED FOOD STARCH, SOYBEAN OIL, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, NONFAT DRY MILK, PROPYLENE GLYCOL, MONOSTEARATE, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, POLYGLYCEROL ESTERS, DEXTROSE, DAIRY WHEY (MILK), SALT, NATURAL AND ARTIFICIAL FLAVOR, RICE STARCH, GUAR GUM, XANTHAN GUM, WATER, HYDROGENATED SOYBEAN OIL, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, SODIUM BENZOATE, POTASSIUM SORBATE, CARBOHYDRATE GUM, POLYSORBATE 60, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, DISODIUM PHOSPHATE, CONFECTIONER'S GLAZE, CARNAUBA WAX, FD&C YELLOW 6, FD&C RED 3, FD&C BLUE 2, FD&C BLUE 1, FD&C YELLOW 5, HYDROXYPROPYL METHYLCELLULOSE, MICA, TITANIUM DIOXIDE, FD&C RED 40, NATURAL FLAVOR (MILK), VANILLA FLAVOR (VANILLIN, ETHYL VANILLIN, ALCOHOL AND CARAMEL COLOR), MODIFIED CORN STARCH, VEGETABLE GUM, CITRIC ACID, SODIUM CASEINATE (MILK).
Energy: 375 kcal
Protein: 2.5 g
Total lipid (fat): 17.5 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 55 g
Fiber, total dietary: 0 g
Total sugars: 45 g
Sodium: 288 mg
Calcium: 25 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg