STIR FRY SAUCE
Serving size: 40.0 G
Ingredients: SUGAR, WATER, TAMARI SOY SAUCE (14%) (WATER, ORGANIC SOYBEANS, SALT), GINGER, GLUCOSE, CHOPPED GARLIC, CORN STARCH, LEMON GRASS, GREEN ONION, RED BELL PEPPER, GREEN BELL PEPPER, CHILI PEPPER, VINEGAR, CANOLA OIL, CARAMEL (COLOR)
Energy: 150 kcal
Protein: 2.5 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35 g
Fiber, total dietary: 1.2 g
Total sugars: 22.5 g
Sodium: 825 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg