FLORA, TORTELLONI WITH RICOTTA & SPINACH
Serving size: 83.0 G
Ingredients: DURUM WHEAT SEMOLINA, EGGS, RICOTTA CHEESE, REHYDRATED POWDERED WHEY, BREADCRUMB (WHEAT FLOUR, BREWER'S YEAST, SALT), SUNFLOWER OIL, SPINACH, SALT, VEGETABLE FIBER (BAMBOO FIBER), GRATED CHEESE (CONTAINS PRESERVATIVE LYSOZYM FROM EGG), SPICES, FLAVORING, YEAST EXTRACT, ACIDITY REGULATOR CITRIC ACID, PRESERVATIVE POTASSIUM SORBATE.
Energy: 96 kcal
Protein: 10.84 g
Total lipid (fat): 7.23 g
Fatty acids, total saturated: 4.22 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 51.81 g
Fiber, total dietary: 3.6 g
Total sugars: 4.82 g
Sodium: 831 mg
Calcium: 96 mg
Iron: 2.17 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg