FOOD
Serving size: 85.0 G
Ingredients: SHRIMP, SALT AND SODIUM TRIPOLYPHOSPHATE (FOR MOISTURE RETENTION)
Energy: 129 kcal
Protein: 25.88 g
Total lipid (fat): 0.59 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 188 mg
Carbohydrate, by difference: 10.59 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 188 mg
Calcium: 47 mg
Iron: 3.18 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 2.8 mg