CARAMEL BUTTERCRUNCH TOFFEE WITH ALMONDS AND SEA SALT, ALMONDS AND SEA SALT
Serving size: 36.0 G
Ingredients: SUGAR, ALMONDS, BUTTER (CREAM, SALT), PALM OIL, PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, SKIM MILK POWDER, WHEY POWDER, NATURAL FLAVORS, SOY LECITHIN (EMULSIFIER), UNSWEETENED CHOCOLATE (COCOA MASS) AND SEA SALT.
Energy: 556 kcal
Protein: 5.56 g
Total lipid (fat): 38.89 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.8 g
Total sugars: 44.44 g
Sugars, added: 44.4 g
Sodium: 222 mg
Calcium: 78 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU