COOKED SHRIMP WITH SAUCE
Serving size: 113.0 G
Ingredients: COOKED SHRIMP: SHRIMP, SALT. COCKTAIL SAUCE: TOMATO PASTE, WATER, PREPARED HORSERADISH (HORSERADISH, WATER, VINEGAR, SALT, SOYBEAN OIL, ARTIFICIAL MUSTARD FLAVOR) SUGAR, VINEGAR, SALT, SPICES (ONION AND GARLIC), XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, ARTIFICIAL HORSERADISH FLAVOR, RED 40.
Energy: 80 kcal
Protein: 12.39 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 128 mg
Carbohydrate, by difference: 6.19 g
Fiber, total dietary: 0.9 g
Total sugars: 6.19 g
Sodium: 540 mg
Calcium: 35 mg
Iron: 0 mg
Vitamin A: 177 IU
Vitamin C (total ascorbic acid): 0 mg