SOUTHERN STYLE POTATO SALAD
Serving size: 113.0 G
Ingredients: POTATOES, MAYONNAISE (SOYBEAN OIL, EGG YOLK, WITH SALT, WATER, VINEGAR, SUGAR, SCORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), HARD COOKED EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE, [PRESERVATIVE]), CELERY, PICKLE RELISH (CUCUMBER, SUGAR, DISTILLED VINEGAR, WATER, SALT, XANTHAN GUM, NATURAL FLAVORS, CALCIUM CHLORIDE, POLYSORBATE 80 AND SODIUM BENZOATE [PRESERVATIVES]); SEASONING MIX (SUGAR, SALT, SPICES, POTASSIUM SORBATE [PRESERVATIVE], COLOR [ANNATTO, TURMERIC PAPRIKA AND EXTRACTIVE OF PAPRIKA], HYDROLYZED CORN PROTEIN, DEHYDRATED CHIVES, ONION POWDERS, CORNSTARCH, GARLIC POWDER, SPICE EXTRACTIVE), GREEN PEPPERS, ONION, RED PEPPERS (RED BELL PEPPERS, WATER, CITRIC ACID), MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC).
Energy: 221 kcal
Protein: 1.77 g
Total lipid (fat): 15.93 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 15.04 g
Fiber, total dietary: 0.9 g
Total sugars: 2.65 g
Sodium: 283 mg
Calcium: 0 mg
Iron: 0.32 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 5.3 mg