QUESO OAXACA MEXICAN MELTING STRING CHEESE, QUESO OAXACA
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK, LACTIC ACID, SALT ENZYMES.
Protein: 21.43 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 643 mg
Calcium: 357 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg