CHICKEN AND PORK RED HOTS SAUSAGE
Serving size: 56.0 G
Ingredients: MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, SALT, VINEGAR, SPICES, DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE, RED 40, YELLOW 6.
Energy: 429 kcal
Protein: 19.64 g
Total lipid (fat): 33.93 g
Fatty acids, total saturated: 4.46 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 8.93 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 1343 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg