TAMARIND CURRY, INDIAN SIMMER SAUCE, MEDIUM
Serving size: 106.0 G
Ingredients: ONION, WATER, COCONUT CREAM (COCONUT CREAM, WATER, XANTHAN GUM), TOMATO PASTE (FRESH VINE-RIPENED TOMATOES), SAFFLOWER OIL, SPICES (INCLUDING TURMERIC), GINGER, GARLIC, SEA SALT, TAMARIND FRUIT, CULTURED DEXTROSE, GREEN CHILI, LEMON JUICE CONCENTRATE, BROWN MUSTARD SEED, CURRY LEAVES.
Energy: 123 kcal
Protein: 1.89 g
Total lipid (fat): 9.43 g
Fatty acids, total saturated: 4.72 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.49 g
Fiber, total dietary: 1.9 g
Total sugars: 3.77 g
Sodium: 538 mg
Calcium: 38 mg
Iron: 1.02 mg
Vitamin A: 189 IU
Vitamin C (total ascorbic acid): 8.5 mg