STEAK SAUCE, PEPPERCORN
Serving size: 17.0 G
Ingredients: TOMATO PUREE (WATER, TOMATO PASTE), RED WINE (SULFITED), DISTILLED VINEGAR, CANE SUGAR, RAISINS, SEA SALT, NATURAL FLAVOR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES, TAMARIND), BLACK PEPPER, TAMARI (WATER, SOYBEANS, SALT), ALSO (WATER, RICE, SOYBEANS, SALT, ENZYME), GARLIC, XANTHAN GUM.
Energy: 88 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.65 g
Fiber, total dietary: 1.5 g
Total sugars: 11.76 g
Sodium: 882 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 588 IU
Vitamin C (total ascorbic acid): 7.1 mg