SOUR CREAM
Serving size: 30.0 G
Ingredients: PASTEURIZED-HOMOGENIZED CULTURED CREAM, MILK SOLIDS NONFAT, MODIFIED FOODS STARCH SODIUM PHOSPHATE, SODIUM CITRATE, GUAR GUM CARRGEENAN, LOCUST BEAN GUM, AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Energy: 200 kcal
Protein: 3.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 6.67 g
Sodium: 200 mg
Calcium: 133 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg