LAVASH, ARTISAN STYLE FLATBREAD & PIZZA CRUST
Serving size: 60.0 G
Ingredients: ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR, HONEY, SALT, CULTURED WHEAT FLOURS, NATURALLY FERMENTED LACTIC ACID, DOUGH CONDITIONER (MONOCALCIUM PHOSPHATE, ACACIA GUM, ENZYMES), YEAST, VINEGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE).
Energy: 250 kcal
Protein: 6.67 g
Total lipid (fat): 4.17 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 1.7 g
Total sugars: 3.33 g
Sodium: 500 mg
Calcium: 33 mg
Iron: 3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg