THIN CRUST PIZZA, CHEESE
Serving size: 137.0 G
Ingredients: CRUST (FLOUR [WHEAT, MALTED BARLEY], WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], AND SOY LECITHIN), SAUCE (WATER, TOMATO PASTE, SEASONING [MALTODEXTRIN, MODIFIED FOOD STARCH, SUGAR, SALT, DEXTROSE, SPICES AND SPICE EXTRACTIVES, DEHYDRATED GARLIC, CITRIC ACID, XANTHAN GUM, TRICALCIUM PHOSPHATE, CORN OIL]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES).
Energy: 212 kcal
Protein: 9.49 g
Total lipid (fat): 7.3 g
Fatty acids, total saturated: 3.65 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 25.55 g
Fiber, total dietary: 0.7 g
Total sugars: 2.92 g
Sodium: 467 mg
Calcium: 255 mg
Iron: 0.53 mg
Vitamin A: 365 IU
Vitamin C (total ascorbic acid): 6.6 mg