CREAM PUFFS, VANILLA
Serving size: 75.0 G
Ingredients: WHIPPED DAIRY CREAM, SUGAR, EGGS, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, MODIFIED POTATO STARCH, CARBOXYMETHYL CELLULOSE, BOURBON VANILLA FLAVOR, SOY LECITHIN.
Energy: 320 kcal
Protein: 5.33 g
Total lipid (fat): 24 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 127 mg
Carbohydrate, by difference: 21.33 g
Fiber, total dietary: 1.3 g
Total sugars: 13.33 g
Sodium: 67 mg
Calcium: 53 mg
Iron: 1.44 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg