VEGETABLE COUSCOUS SALAD
Serving size: 100.0 G
Ingredients: COUSCOUS (COUSCOUS [DURUM WHEAT SEMOLINA], CANOLA OIL, SALT, GARLIC POWDER, TURMERIC, SPICE), DRESSING (ORANGE JUICE CONCENTRATE, WATER, CANOLA OIL, EVAPORATED CANE SUGAR, CIDER VINEGAR, EXTRA VIRGIN OLIVE OIL, SALT, BLACK PEPPER, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE), GARBANZO BEANS, RED BELL PEPPERS, CELERY, BLACK OLIVES (RIPE OLIVES, WATER, SALT, AND STABILIZER, FERROUS GLUCONATE), GOLDEN RAISINS (RAISINS, SULPHUR DIOXIDE), BLACK CURRANTS (RAISINS), PARSLEY.
Energy: 200 kcal
Protein: 5 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 0.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 31 g
Fiber, total dietary: 3 g
Total sugars: 7 g
Sodium: 520 mg
Calcium: 20 mg
Iron: 1.08 mg
Vitamin A: 500 IU
Vitamin C (total ascorbic acid): 27 mg