TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER SOUP
Serving size: 245.0 G
Ingredients: WATER, POTATOES, CLAM MEAT, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCH, CELERY, ONIONS, SALT, SOY PROTEIN CONCENTRATE, BUTTER (CREAM, SALT), CREAM, SUGAR, CLAM BASE (COOKED CLAMS, SALT, FLAVORINGS, UNSALTED BUTTER [CREAM, FLAVORING], POTATO FLOUR), CLAM EXTRACT, MONOSODIUM GLUTAMATE, CARRAGEENAN, PARSLEY FLAKES, ONION POWDER, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, BETA CAROTENE (FOR COLOR).
Energy: 78 kcal
Protein: 1.63 g
Total lipid (fat): 4.49 g
Fatty acids, total saturated: 0.82 g
Fatty acids, total monounsaturated: 1.02 g
Fatty acids, total polyunsaturated: 2.45 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 7.76 g
Fiber, total dietary: 0.4 g
Total sugars: 0.41 g
Sugars, added: 0.4 g
Sodium: 355 mg
Potassium: 163 mg
Calcium: 16 mg
Iron: 0.86 mg
Vitamin D (D2 + D3): 0 IU