CREAM CHEESE DANISH PASTRY, CREAM CHEESE
Serving size: 71.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [ADDED AS COLOR], VITAMIN D3, WHEY), WATER, EGGS, SUGAR, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MILK, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), CORN SYRUP, NONFAT DRY MILK, WHEY, PALM OIL, YEAST, GLYCERIN, MONO- AND DIGLYCERIDES, MODIFIED CORN STARCH, MILK PROTEIN CONCENTRATE, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, CALCIUM ACETATE, CALCIUM PROPIONATE), CHEESE CULTURE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, LACTIC ACID, CAROB BEAN GUM, ENZYMES, CITRIC ACID, CALCIUM LACTATE, LEMON JUICE CONCENTRATE, ASCORBIC ACID, APOCAROTENAL (COLOR).
Energy: 394 kcal
Protein: 7.04 g
Total lipid (fat): 19.72 g
Fatty acids, total saturated: 8.45 g
Fatty acids, total monounsaturated: 7.04 g
Fatty acids, total polyunsaturated: 4.23 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 47.89 g
Fiber, total dietary: 0 g
Total sugars: 16.9 g
Sugars, added: 14.1 g
Sodium: 563 mg
Potassium: 155 mg
Calcium: 99 mg
Iron: 2.54 mg
Vitamin D (D2 + D3): 0 IU