FOUR CHEESE PIZZA
Serving size: 98.0 G
Ingredients: CRUST: WATER, WHITE RICE FLOUR, SWEET RICE FLOUR, POTATO STARCH, OLIVE OIL, EVAPORATED CANE SUGAR, TAPIOCA STARCH, POTATO FLOUR, YEAST, SALT, XANTHAN GUM). TOPPINGS: PART SKIM MOZZARELLA, PARMESAN, MONTEREY JACK AND YELLOW CHEDDAR CHEESE (PART SKIM MILK, MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, RENNET AND/OR MICROBIAL ENZYME, LIPASE, CELLULOSE, NATAMYCIN, NATURAL COLOR). SAUCE: CRUSHED TOMATOES, WATER, EXTRA VIRGIN OLIVE OIL, SUGAR, SALT, GARLIC POWDER, ONION POWDER, BLACK PEPPER.
Energy: 224 kcal
Protein: 9.18 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 3.06 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 31.63 g
Fiber, total dietary: 2 g
Total sugars: 3.06 g
Sodium: 561 mg
Calcium: 153 mg
Iron: 0.73 mg
Vitamin A: 306 IU
Vitamin C (total ascorbic acid): 2.4 mg