PECAN ALMOND PIE WITH DRIZZLE
Serving size: 119.0 G
Ingredients: FILLING: CORN SYRUP, SUGAR, WHOLE EGGS, PECANS, WATER, ALMONDS, BUTTER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, FOOD STARCH-MODIFIED; CONTAINS LESS THAN 2% OF THE FOLLOWING: MOLASSES, NATURAL AND ARTIFICIAL FLAVORS, SALT, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE). CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SUGAR, SALT, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), NATURAL BUTTER FLAVOR, ANNATTO EXTRACT COLOR, VITAMIN A PALMITATE), DEXTROSE, NONFAT DRY MILK. TOPPING: SUGAR, WATER, PALM OIL, CORN SYRUP, COCOA (PROCESSED WITH ALKALI); CONTAINS 2% OR LESS OF THE FOLLOWING: MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR.
Energy: 403 kcal
Protein: 4.2 g
Total lipid (fat): 20.17 g
Fatty acids, total saturated: 10.08 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 52.1 g
Fiber, total dietary: 1.7 g
Total sugars: 35.29 g
Sodium: 168 mg
Calcium: 17 mg
Iron: 0.91 mg
Vitamin A: 84 IU
Vitamin C (total ascorbic acid): 0 mg