NATURAL CASING FRANKS WITH BEEF AND PORK
Serving size: 56.0 G
Ingredients: BEEF AND PORK, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, POTASSIUM LACTATE, FLAVORINGS (INCLUDING EXTRACTIVES OF PAPRIKA), DEXTROSE, SODIUM DIACETATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE, IN A NATURAL LAMB CASING.
Energy: 304 kcal
Protein: 12.5 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sugars, added: 1.8 g
Sodium: 804 mg
Potassium: 482 mg
Calcium: 18 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 IU