ST. LOUIS STYLE THIN CRUST 5 CHEESE BLEND WHITE CHICKEN RANCH DRESSING PIZZA, 5 CHEESE BLEND WHITE CHICKEN RANCH DRESSING
Serving size: 136.0 G
Ingredients: WHEAT FLOUR, WATER, CORN OIL, SALT, SUGAR, BUTTER, YEAST, L-CYSTEINE, BUFFALO CHICKEN CHEESE BLEND: CHEESE BLEND [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SWISS CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATES, CREAM, SALT], CHEDDAR CHEESE (PASTEURIZED MILK,CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]),BUFFALO RANCH SAUCE: [BUTTERMILK RANCH DRESSING (SOYBEAN OIL, WATER, BUTTERMILK, VINEGAR, SUGAR, EGG YOLK, BUTTERMILK SOLIDS, CONTAINS LESS THAN 2% OF SALT, ONION, YEAST EXTRACT, GARLIC, XANTHAN GUM, LACTIC ACID,SODIUM ALGINATE, SPICES),BUFFALO SAUCE (AGED RED CAYENNE PEPPERS, VINEGAR, SALT, CANOLA OIL, NATURAL BUTTER FLAVOR, XANTHAN GUM,GRANULATED GARLIC), SODIUM ALGINATE, SPICES], CHICKEN: WHITE CHICKEN MEAT, WATER, RICE STARCH, GARLIC, ONION, PEPPER, SEA SALT, CELERY
Energy: 243 kcal
Protein: 11.76 g
Total lipid (fat): 11.76 g
Fatty acids, total saturated: 6.62 g
Cholesterol: 33 mg
Carbohydrate, by difference: 22.79 g
Fiber, total dietary: 0.7 g
Total sugars: 0.74 g
Sodium: 978 mg
Calcium: 184 mg
Iron: 0.53 mg
Vitamin A: 551 IU
Vitamin C (total ascorbic acid): 0 mg