RED RASPBERRY ORIGINAL LOW FAT YOGURT, RED RASPBERRY
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A LOWFAT MILK AND NONFAT DRY MILK, SUGAR, RASPBERRIES, MODIFIED CORN STARCH, CARRAGEENAN, PECTIN, POLYDEXTROSE (FIBER), CITRIC ACID, RED#40 AND BLUE#1, VITAMIN A PALMITATE AND VITAMIN D3.
Energy: 94 kcal
Protein: 2.94 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 18.82 g
Fiber, total dietary: 1.8 g
Total sugars: 18.24 g
Sodium: 47 mg
Potassium: 135 mg
Calcium: 118 mg
Iron: 0 mg
Phosphorus: 88 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 82 IU