STIR FRY VEGETABLES WITH ASPARAGUS, CARROTS, GREEN BEANS, CAULIFLOWER, YELLOW SQUASH, CELERY, ONIONS & MUSHROOMS, STIR FRY VEGETABLES WITH ASPARAGUS
Serving size: 85.0 G
Ingredients: ASPARAGUS, CARROTS, GREEN BEANS, CAULIFLOWER, YELLOW SQUASH, CELERY, ONIONS, MUSHROOMS.
Energy: 29 kcal
Protein: 2.35 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 4.7 g
Total sugars: 3.53 g
Sodium: 24 mg