PREPAT 33, READY TO BAKE CAKE LIQUID BATTER, CHOCOLATE, CHOCOLATE
Serving size: 75.0 G
Ingredients: SUGAR, WHOLE EGGS, RAPESEED OIL, WHEAT FLOUR, WHEAT STARCH, STABILIZING AGENTS (GLYCEROL AND XANTHAN GUM), COCOA POWDER, WATER, RAISING AGENTS (DISODIUM DIPHOSPHATE AND SODIUM CARBONATE), EMULSIFIER MONO AND DIGLYCERIDES OF FATTY ACIDS), SALT, DEXTROSE, PRESERVATIVE (POTASSIUM SORBATE), VANILLA AROMA.
Energy: 391 kcal
Protein: 5.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 80 mg
Carbohydrate, by difference: 46.67 g
Fiber, total dietary: 2.7 g
Total sugars: 28 g
Sodium: 267 mg
Calcium: 27 mg
Iron: 1.44 mg
Vitamin A: 133 IU
Vitamin C (total ascorbic acid): 2.4 mg