GOCHUJANG ROAST PORK LOIN WITH KIMCHI FRIED RICE, SWEET AND SPICY KOCHUJANG, GOCHUJANG ROAST PORK LOIN
Serving size: 404.0 G
Ingredients: KIMCHI FRIED RICE (BROWN RICE (WATER, BROWN RICE,SALT), VEGAN KIMCHI (NAPA CABBAGE, RADISH, WATER, GARLIC, ORGANIC CANE SUGAR, RED PEPPER, SEA SALT, GINGER, ONION,) TOFU (WATER, NON GMO SOYBEANS, CALCIUM, SULFATE, GLUCONO DELTA LACTONE) BROCCOLI, CARROT, CORN, EDAMAME, SCALLIONS, SESAME OIL, COCONUT AMINO, OLIVE OIL 80/20, GARLIC POWDER, WHITE PEPPER, NUTRITIONAL YEAST (DRY YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, VITAMIN B12), TURMERIC, KOSHER SALT) ROAST PORK (GOCHUJANG PASTE (WATER, TAPIOCA SYRUP, BROWN RICE, RED PEPPER POWDER, SALT, GARLIC, ONION), MAPLE SYRUP) BROCCOLI (BROCCOLI FLORETS, SESAME OIL, SESAME SEED, KOSHER SALT)
Energy: 114 kcal
Protein: 10.89 g
Total lipid (fat): 3.71 g
Fatty acids, total saturated: 0.74 g
Fatty acids, total trans: 0.5 g
Cholesterol: 26 mg
Carbohydrate, by difference: 9.16 g
Fiber, total dietary: 1.2 g
Total sugars: 1.49 g
Sugars, added: 0.2 g
Sodium: 84 mg