FRUIT-FRESH PRODUCE PROTECTOR
Serving size: 1.0 G
Ingredients: DEXTROSE, ASCORBIC ACID (VITAMIN C), CITRIC ACID, SILICON DIOXIDE (ANTI-CAKING)
Energy: 500 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 100 g
Total sugars: 100 g
Sodium: 0 mg
Vitamin C (total ascorbic acid): 13800 mg