CUPCAKE
Serving size: 128.0 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER MILK (CULTURED LOW FAT MILK, SALT), WATER, CANOLA OIL, SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), STABILIZER (MALTODEXTRIN, SOLUBLE CORN FIBER, MODIFIED WHEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR), BACON (PORK, WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SUGAR), EGGS, CORN STARCH, VANILLA EXTRACT, BAKING SODA, MAPLE FLAVOR (NATURAL MAPLE FLAVOR, NATURAL FLAVOR), BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT.
Energy: 383 kcal
Protein: 3.91 g
Total lipid (fat): 18.75 g
Fatty acids, total saturated: 5.47 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 50.78 g
Fiber, total dietary: 1.6 g
Total sugars: 32.81 g
Sodium: 336 mg
Calcium: 47 mg
Iron: 1.41 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg