POTATO CHIPS, RED CURRY
Serving size: 28.0 G
Ingredients: POTATOES, SAFFLOWER AND/OR SUNFLOWER AND/OR CANOLA OIL, SUGAR, SEA SALT, MALTODEXTRIN, RED BELL PEPPER POWDER, ONION POWDER, SPICES, TOMATO POWDER, MUSHROOM POWDER, GARLIC POWDER, DRIED PARSLEY, CITRIC ACID, MUSTARD, NATURAL FLAVORS.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total monounsaturated: 25 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 536 mg
Potassium: 1429 mg
Calcium: 71 mg
Iron: 2.57 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 32.1 mg