REDUCED FAT KETTLE COOKED POTATO CHIPS
Serving size: 53.1 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PEANUT, SUNFLOWER, CORN, OR CANOLA), AND SALT
Energy: 471 kcal
Protein: 7.53 g
Total lipid (fat): 18.83 g
Fatty acids, total saturated: 3.77 g
Fatty acids, total monounsaturated: 9.42 g
Fatty acids, total polyunsaturated: 5.65 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.8 g
Fiber, total dietary: 5.6 g
Total sugars: 3.77 g
Sodium: 358 mg
Potassium: 1318 mg
Calcium: 38 mg
Iron: 2.71 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 6.8 mg