DOUBLE VANILLA MUFFINS
Serving size: 85.0 G
Ingredients: WATER, DRIED CANE SYRUP, RICE FLOUR, EGGS, PALM OIL, POTATO STARCH, CANE SYRUP, MODIFIED FOOD STARCH, EGG WHITES, METHYLCELLULOSE, VANILLA BEAN PASTE (SUGAR, WATER, VANILLA EXTRACT, VANILLA BEAN SPECKS, TRAGACANTH GUM), GLYCERINE, BAKING SODA, SALT, CULTURED CORN SYRUP SOLIDS AND CITRIC ACID (MOLD INHIBITOR).
Energy: 294 kcal
Protein: 3.53 g
Total lipid (fat): 10.59 g
Fatty acids, total saturated: 5.29 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 45.88 g
Fiber, total dietary: 2.4 g
Total sugars: 24.71 g
Sodium: 365 mg
Calcium: 24 mg
Iron: 0.42 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 0 mg