FRANKS MADE WITH PORK, BEEF AND CHICKEN, PORK, BEEF AND CHICKEN
Serving size: 45.0 G
Ingredients: MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, 2% OR LESS OF: SALT, POTASSIUM LACTATE, NATURAL FLAVORINGS, DEXTROSE, PAPRIKA, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 311 kcal
Protein: 11.11 g
Total lipid (fat): 28.89 g
Fatty acids, total saturated: 8.89 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 4.44 g
Fiber, total dietary: 0 g
Total sugars: 2.22 g
Sodium: 956 mg
Calcium: 89 mg
Iron: 0.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.7 mg