BAKE AT HOME BREAD, CIABATTA ROLLS
Serving size: 92.0 G
Ingredients: ENRICHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, CONTAINS LESS THAN 2% OF: SALT, YEAST, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, VINEGAR, WHEAT FLOUR, ENZYMES, ASCORBIC ACID, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE).
Energy: 261 kcal
Protein: 7.61 g
Total lipid (fat): 3.26 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.2 g
Total sugars: 1.09 g
Sodium: 543 mg
Calcium: 0 mg
Iron: 2.93 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.6 mg