PUFFS, CHEESE
Serving size: 28.0 G
Ingredients: CORN MEAL, SOYBEAN OIL, MALTODEXTRIN, WHEY, CORN FLOUR, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, SALT, ANNATTO EXTRACT, CHEESE CULTURE, ENZYMES), SALT, BUTTER(CREAM, WATER, SALT), CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, BUTTERMILK, MONOSODIUM GLUTAMATE, YELLOW FD&C COLOR, NATURAL MIXED CARTENOIDS.
Energy: 500 kcal
Protein: 3.57 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg