FISH SEASONING
Serving size: 0.9 G
Ingredients: SALT, ONION, MSG, GARLIC, BLACK PEPPER, CELERY SEED, AND TRICALCIUM PHOSPHATE.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 28889 mg