DRY SALTED SLICED FATBACK
Serving size: 28.0 G
Ingredients: CURED WITH PORK, FAT, SALT
Energy: 571 kcal
Protein: 0 g
Total lipid (fat): 64.29 g
Fatty acids, total saturated: 21.43 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Sodium: 3357 mg
Iron: 0 mg