BUTTERMILK BISCUITS, BUTTERMILK
Serving size: 62.0 G
Ingredients: BISCUIT MIX (ENRICHED WHEAT FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE], BUTTERMILK, SUGAR, ARTIFICIAL FLAVOR, BENZOYL PEROXIDE, DATEM, NONFAT MILK, SALT, SODIUM CASEINATE, WHEAT STARCH), WATER VEGETABLE SHORTENING BLEND (PALM OIL, PALM KERNEL OIL).
Energy: 323 kcal
Protein: 4.84 g
Total lipid (fat): 17.74 g
Fatty acids, total saturated: 11.29 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.48 g
Fiber, total dietary: 1.6 g
Total sugars: 3.23 g
Sugars, added: 1.6 g
Sodium: 742 mg
Potassium: 81 mg
Calcium: 32 mg
Iron: 2.1 mg
Vitamin D (D2 + D3): 0 IU