SPICY CHICKEN SUPREME CHICKEN, PEPPERS & ONIONS ORIGINAL RISING CRUST PIZZA, SPICY CHICKEN SUPREME
Serving size: 149.0 G
Ingredients: INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), COOKED, GRILLED SPICY CHICKEN STRIPS (WHITE MEAT CHICKEN, DARK MEAT CHICKEN, WATER, SEASONING [SALT, SPICES, SOY SAUCE {WHEAT, SOYBEANS, SALT}, FRUCTOSE, MALTODEXTRIN, CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, GARLIC POWDER, DEXTROSE, SODIUM ACETATE, ONION POWDER, MALIC ACID, CONCENTRATED LEMON JUICE, CITRIC ACID, GRILL FLAVOR {FROM SUNFLOWER OIL}, CARAMELIZED SUGAR, NATURAL FLAVOR], RICE STARCH, DEXTROSE, SODIUM PHOSPHATES, BLACK PEPPER, RED PEPPER), TOMATO PASTE, VEGETABLE BLEND (GREEN & RED BELL PEPPERS, ONIONS), SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
Energy: 8 kcal
Protein: 11.41 g
Total lipid (fat): 6.04 g
Fatty acids, total saturated: 2.68 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 25.5 g
Fiber, total dietary: 1.3 g
Total sugars: 4.03 g
Sugars, added: 2 g
Sodium: 470 mg
Potassium: 121 mg
Calcium: 121 mg
Iron: 1.74 mg
Vitamin D (D2 + D3): 0 IU