100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 27.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, SUGAR, SOYBEAN OIL, MOLASSES, SALT, CULTURED WHEAT FLOUR, ASCORBIC ACID, ETHOXYLATED MONO & DIGLYCERIDES, MONO & DIGLYCERIDES, VINEGAR, WHEAT FLOUR, CALCIUM SULFATE, AMMONIUM SULFATE, SOY LECITHIN.
Energy: 222 kcal
Protein: 11.11 g
Total lipid (fat): 3.7 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.74 g
Fiber, total dietary: 7.4 g
Total sugars: 3.7 g
Sugars, added: 3.7 g
Sodium: 500 mg
Potassium: 233 mg
Calcium: 100 mg
Iron: 3.7 mg
Vitamin D (D2 + D3): 0 IU