LEMON CHEESE TARTS
Serving size: 82.0 G
Ingredients: FILLING (SUGAR, WATER, EGGS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, WHEY, MONO- AND DIGLYCERIDES, SOY LECITHIN, NATURAL BUTTER FLAVOR, BETA CAROTENE FOR COLOR, VITAMIN A PALMITATE), CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, MODIFIED FOOD STARCH, SALT, LEMON OIL, SILICON DIOXIDE), CRUST (WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES), WATER, DEXTROSE, SALT, NONFAT DRY MILK).
Energy: 390 kcal
Protein: 4.88 g
Total lipid (fat): 19.51 g
Fatty acids, total saturated: 8.54 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 52.44 g
Fiber, total dietary: 2.4 g
Total sugars: 30.49 g
Sodium: 354 mg
Calcium: 24 mg
Iron: 1.32 mg
Vitamin A: 244 IU
Vitamin C (total ascorbic acid): 1.5 mg