NEW ENGLAND CLAM CHOWDER
Serving size: 241.0 G
Ingredients: HALF & HALF (MILK, CREAM), CLAMS (CLAMS, CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE, CLAM FLAVOR [SALT, YEAST EXTRACT, MALTODEXTRIN, NATURAL FLAVOR], DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARRAGEENAN, CALCIUM DISODIUM EDTA), CLAM STOCK (WATER, COOKED CLAMS IN NATURAL JUICES, SALT, NATURAL FLAVORING, BUTTER [CREAM, SALT], POTATOES, DEXTROSE, ONION POWDER, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE), POTATOES, CANOLA OIL, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, MODIFIED FOOD STARCH, CLAM BROTH (CLAM BROTH, MALTODEXTRIN), GARLIC, SPICES, NISIN.
Energy: 129 kcal
Protein: 4.98 g
Total lipid (fat): 7.05 g
Fatty acids, total saturated: 3.32 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 9.13 g
Fiber, total dietary: 0.4 g
Total sugars: 1.66 g
Sodium: 386 mg
Calcium: 62 mg
Iron: 1.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.5 mg