TORTILLA CHIPS, CHILI
Serving size: 26.0 G
Ingredients: CORN FLOUR, VEGETABLE OIL (COTTON AND/OR PALM), SALT AND ARTIFICIAL COLORING (FD&C YELLOW NO. 5, FD&C YELLOW NO. 6 AND FD&C RED NO. 40), SEASONINGS (SALT, CHILI POWDER, CITRIC ACID, CHEDDAR CHEESE, NATURAL AND ARTIFICIAL FLAVORS, SPICES, FD&C RED 40 LAKE, FD&C BLUE 1 LAKE, SODIUM BENZOATE AND POTASSIUM SORBATE AS A PRESERVATIVE).
Energy: 473 kcal
Protein: 7.69 g
Total lipid (fat): 23.08 g
Fatty acids, total saturated: 11.54 g
Fatty acids, total monounsaturated: 3.85 g
Fatty acids, total polyunsaturated: 11.54 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 61.54 g
Fiber, total dietary: 7.7 g
Total sugars: 0 g
Sodium: 608 mg
Calcium: 38 mg
Iron: 2.08 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg