SUPREME CAKE, CHOCOLATE
Serving size: 56.0 G
Ingredients: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, PALM AND SOYBEAN OIL,MONO AND DIGLYCERIDES, BLENDED COCOA, EGGS, SOY MILK, APPLE SAUCE, NATURAL AND ARTIFICIAL FLAVORS (VANILLA AND MOCHA), BAKING SODA (SODIUM BICARBONATE), SALT, VINEGAR, XANTHAM GUM, POTASSIUM SORBATE, SODIUM BENZOATE (AS PRESERVATIVE), LESS THAN HALF PERCENT OF (1/2%) SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE.
Energy: 339 kcal
Protein: 5.36 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 55.36 g
Fiber, total dietary: 1.8 g
Total sugars: 33.93 g
Sodium: 304 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg