CRISPY THIN CRUST PIZZA, MARGHERITA
Serving size: 170.0 G
Ingredients: TOPPINGS: CHEESE (LOW MOISTURE MOZZARELLA [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES, EXTRA VIRGIN OLIVE OIL, BASIL, SAL. CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, YEAST, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), WHITE CORN MEAL, NATURAL FLAVOR, BETA CAROTENE (COLOR), DEXTROSE, SALT.
Energy: 259 kcal
Protein: 12.35 g
Total lipid (fat): 14.12 g
Fatty acids, total saturated: 7.06 g
Fatty acids, total trans: 0.29 g
Cholesterol: 35 mg
Carbohydrate, by difference: 21.18 g
Fiber, total dietary: 0.6 g
Total sugars: 0.59 g
Sodium: 412 mg
Calcium: 353 mg
Iron: 0.42 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 2.8 mg