BLUE CORN TORTILLA CHIPS
Serving size: 28.0 G
Ingredients: ORGANIC BLUE CORN, HIGH OLEIC SUNFLOWER OIL AND/OR SAFFLOWER OIL AND/OR CANOLA OIL, BROWN RICE FLOUR, FLAX SEEDS, CANE SUGAR, SESAME SEEDS, SUNFLOWER SEEDS, SEA SALT, QUINOA.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total monounsaturated: 16.07 g
Fatty acids, total polyunsaturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 286 mg
Potassium: 250 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg