HONEY CURED LOWER SODIUM SLICED BACON, HONEY CURED
Serving size: 13.0 G
Ingredients: WATER, SALT, POTASSIUM CHLORIDE, HONEY, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, NATURAL FLAVORINGS, SODIUM NITRITE.
Energy: 462 kcal
Protein: 38.46 g
Total lipid (fat): 34.62 g
Fatty acids, total saturated: 11.54 g
Fatty acids, total trans: 0 g
Cholesterol: 269 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1769 mg
Calcium: 0 mg
Iron: 2.77 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg