STRAWBERRY SWIRL CHEESECAKE, STRAWBERRY SWIRL
Serving size: 94.0 G
Ingredients: CREAM CHEESE (MILK, CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, SOUR DRESSING (WATER, SOYBEAN OIL, SKIM MILK, CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, WHEY, SODIUM PHOSPHATE, LOCUST BEAN GUM, CARRAGEENAN, SALT, NATURAL FLAVOR, POTASSIUM SORBATE TO PRESERVE FRESHNESS, CULTURES), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, SODIUM BENZOATE TO PRESERVE FRESHNESS, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE BETA CAROTENE FOR COLOR), WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, EGGS, STRAWBERRIES, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT DRY MILK, MODIFIED CORNSTARCH, CORN SYRUP, SOYBEAN OIL, CORNSTARCH, PALM OIL, GRAHAM FLOUR, MODIFIED CELLULOSE, HONEY, BROWN SUGAR, MOLASSES, NATURAL FLAVOR, SALT, SOY LECITHIN, BAKING SODA, CITRIC ACID, CARROT JUICE FOR COLOR, CURRANT JUICE FOR COLOR, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, XANTHAN GUM, SODIUM BENZOATE TO PRESERVE FRESHNESS, POTASSIUM SORBATE TO PRESERVE FRESHNESS.
Energy: 340 kcal
Protein: 4.26 g
Total lipid (fat): 19.15 g
Fatty acids, total saturated: 8.51 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 38.3 g
Fiber, total dietary: 1.1 g
Total sugars: 25.53 g
Sugars, added: 23.4 g
Sodium: 266 mg
Potassium: 106 mg
Calcium: 53 mg
Iron: 0.64 mg
Vitamin D (D2 + D3): 0 IU