ICE CREAM, VANILLA
Serving size: 65.0 G
Ingredients: MILK FAT AND NONFAT MILK, WHEY, BUTTERMILK, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONTAINS 1% OR LESS OF VANILLA FLAVOR, ARTIFICIAL FLAVOR, GUAR GUM, MONO- AND DIGLYCERDES, SODIUM PHOSPHATE, CELLULOSE GUM, CELLULOSE GEL, SODIUM CITRATE, CARRAGEENAN, POLYSORBATE 80, CARAMEL COLOR, ANNATTO EXTRACT COLOR
Energy: 200 kcal
Protein: 3.08 g
Total lipid (fat): 10.77 g
Fatty acids, total saturated: 6.15 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 24.62 g
Fiber, total dietary: 0 g
Total sugars: 16.92 g
Sodium: 69 mg
Potassium: 177 mg
Calcium: 123 mg
Iron: 0 mg
Vitamin A: 462 IU
Vitamin C (total ascorbic acid): 0 mg