WALNUT DIP, CRANBERRY
Serving size: 30.0 G
Ingredients: SOUR CREAM, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, CRANBERRIES, WALNUTS, WALNUT OIL, CONTAINS LESS THAN 1%: SALT, HERBS, CALCIUM PROPIONATE, SPICE, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), GLUCOSE SYRUP, DEXTROSE, FIBER, NATURAL FLAVOR AND XANTHAN GUM.
Energy: 300 kcal
Protein: 3.33 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sodium: 350 mg
Calcium: 133 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg