CULINARY CIRCLE, FOUR PEPPER GOAT CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED GOAT MILK, CRACKED PEPPERCORNS, SALT, CHEESE CULTURES, VEGETAL RENNET.
Energy: 286 kcal
Protein: 17.86 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 250 mg
Calcium: 143 mg
Iron: 0 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg