BRIOCHE LOAF
Serving size: 50.0 G
Ingredients: WHEAT FLOUR, WHOLE EGGS, SUGAR, CONCENTRATED BUTTER, INVERT SUGAR SYRUP, CREME FRAICHE (CULTURED PASTEURIZED MILK), YEAST, SALT, BRANDY, WHEAT GLUTEN, NATURAL FLAVOR, MONO-AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER), DEACTIVATED YEAST, BETA CAROTENE (COLOR).
Energy: 340 kcal
Protein: 8 g
Total lipid (fat): 12 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 90 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 4 g
Total sugars: 14 g
Sugars, added: 10 g
Sodium: 420 mg
Potassium: 120 mg
Calcium: 60 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 IU