REMOULADE SAUCE
Serving size: 30.0 G
Ingredients: MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, CORN SYRUP, VINEGAR, SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), MUSTARD (VINEGAR, MUSTARD SEED, SALT, SPICES), TOMATO PASTE, CHAMPAGNE VINEGAR (WHITE WINE VINEGAR, POTASSIUM METABISULFITE [TO PROTECT COLOR]), BROWN SUGAR, CAPERS (CAPERS, WATER, SALT, VINEGAR), ONIONS, HORSERADISH MUSTARD (VINEGAR, MUSTARD SEED, SUGAR, SALT, HORSERADISH, SPICES), PAPRIKA, TARRAGON VINEGAR (WHITE VINEGAR, MALT VINEGAR, SPICE OIL), CORN STARCH, SALT, SPICES, DRIED ONION, LOW SODIUM SEA SALT (SEA SALTS, NATURAL FLAVOR, MAGNESIUM CARBONATE [ANTI-CAKING AGENT]), RED PEPPER SAUCE (VINEGAR, RED PEPPER, SALT), DRIED GARLIC, CHILI POWDER (SPICES, SALT, GARLIC), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVORS (SOY), TAMARIND).
Energy: 467 kcal
Protein: 0 g
Total lipid (fat): 46.67 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 13.33 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 900 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 4 mg