SPICY QUESO WITH HOT RED PEPPERS
Serving size: 30.0 G
Ingredients: WATER, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SUNFLOWER OIL AND/OR CANOLA OIL, RED BELL PEPPER, MODIFIED CORN STARCH, MALTODEXTRIN (MADE FROM CORN AND POTATO), MILK PROTEIN CONCENTRATE, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), AND LESS THAN 2% OF THE FOLLOWING: ONION, SALT, SUGAR, NATURAL FLAVOR, YEAST EXTRACT, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHEY, BUTTERMILK, MONOSODIUM GLUTAMATE, ONION POWDER, CRACKED RED PEPPER, GARLIC PUREE, DATEM, SODIUM HEXAMETAPHOSPHATE, TITANIUM DIOXIDE, AND XANTHAN GUM.
Energy: 200 kcal
Protein: 6.67 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 13.33 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 600 mg
Potassium: 127 mg
Calcium: 123 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU