MARILYN'S, COFFEE CAKE, CHOCOLATE CHIP, CHOCOLATE CHIP
Serving size: 70.9 G
Ingredients: GF FLOUR BLEND (RICE FLOUR, TAPLOCA STARCH, POTATO STARCH), CULTURED PASTEURIZED NON-FAT MILK, EGGS, NATURAL CANE SUGAR, SEMI-SWEET CHOCOLATE MORSELS, CORNSTARCH, PALM AND SOYBEAN OIL, VANILLA EXTRACT, BAKING POWDER, BAKING SODA, SEA SALT, XANTHAN GUM.
Energy: 282 kcal
Protein: 5.64 g
Total lipid (fat): 6.35 g
Fatty acids, total saturated: 3.53 g
Fatty acids, total trans: 0 g
Cholesterol: 63 mg
Carbohydrate, by difference: 53.6 g
Fiber, total dietary: 1.4 g
Total sugars: 33.85 g
Sodium: 437 mg