NEW YORK STYLE CRUMB CAKE, NEW YORK STYLE
Serving size: 19.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, INVERT SUGAR, SORBITOL, CORN SYRUP, NATURAL & ARTIFICIAL FLAVORS, CARAMEL COLOR, CINNAMON, BLEACHED WHEAT FLOUR, MARGARINE (PALM OIL, PALM FRACTIONS, WATER, EMULSIFIERS {SOY LECITHIN, DISTILLED MONOGLYCERIDES}, SODIUM BENZOATE, CITRIC ACID, ANTIOXIDANT {MIXED TOCOPHEROL [SOY DERIVED]}, VITAMIN A AND BETA-CAROTENE AS COLOR), MODIFIED FOOD STARCH, SOYBEAN OIL, WHEY, SALT, SOY FLOUR, WHEAT GLUTEN, SODIUM PROPIONATE, SODIUM STEAROYL LACTYLATE, PECTIN, LOCUST BEAN GUM, POTASSIUM SORBATE.
Energy: 474 kcal
Protein: 5.26 g
Total lipid (fat): 23.68 g
Fatty acids, total saturated: 10.53 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 57.89 g
Fiber, total dietary: 0 g
Total sugars: 36.84 g
Sugars, added: 36.8 g
Sodium: 237 mg
Potassium: 53 mg
Calcium: 53 mg
Iron: 1.05 mg
Vitamin D (D2 + D3): 0 IU