RICOTTA & SPINACH TORTELLONI, RICOTTA & SPINACH
Serving size: 65.0 G
Ingredients: PASTA INGREDIENTS: DURUM WHEAT SEMOLINA, WHOLE PASTEURIZED EGGS, WATER. FILLING INGREDIENTS: RICOTTA CHEESE FROM COW'S MILK WHEY, BREADCRUMBS (WHEAT FLOUR, SALT, WATER), WHEY POWDER, SUNFLOWER OIL, MIXE CHEESES(EMMENTAL, MOZZARELLA, GORGONZOLA, GOUDA), RICE FLOUR, WHEAT FIBER, SALT, SPINACH, FLAVOURING.
Energy: 377 kcal
Protein: 10.77 g
Total lipid (fat): 6.15 g
Fatty acids, total saturated: 0.77 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 72.31 g
Fiber, total dietary: 3.1 g
Total sugars: 3.08 g
Sodium: 400 mg
Calcium: 31 mg
Iron: 1.66 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg