TERIYAKI CHICKEN THIGHS, TERIYAKI
Serving size: 112.0 G
Ingredients: CHICKEN THIGHS, TERIYAKI SEASONING [WATER, SUGAR, BROWN SUGAR, SALT, SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, CORN STARCH, SPICES, ONION POWDER, SOYBEAN OIL, CARAMEL COLOR, GARLIC POWDER, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING].
Energy: 188 kcal
Protein: 13.39 g
Total lipid (fat): 11.61 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 6.25 g
Fiber, total dietary: 0 g
Total sugars: 5.36 g
Sodium: 429 mg
Calcium: 18 mg
Iron: 0.96 mg
Vitamin A: 89 IU
Vitamin C (total ascorbic acid): 2.1 mg