BAKED DIP SEASONING MIX
Serving size: 1.0 G
Ingredients: DEHYDRATED VEGETABLES (ONION, GARLIC, LEEK, CHIVE, SPINACH, RED BELL PEPPER), SPICES, SEA SALT, MALTODEXTRIN, CITRUS PEEL FIBRE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, DEXTROSE, HYDROLYZED SOY PROTEIN, PARTIALLY HYDROGENATED SOYBEAN OIL.
Energy: 300 kcal
Protein: 10 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 100 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1500 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 10000 IU
Vitamin C (total ascorbic acid): 120 mg