RAVIOLONI
Serving size: 115.0 G
Ingredients: FILLING: CHEESE (RICOTTA, PARMESAN, ROMANO [PASTEURIZED COW'S MILK, WHEY, SALT, POWDERED CELLULOSE, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, CITRIC ACID]), SPINACH, SALT, WHOLE PASTEURIZED EGGS, SPICES, PASTA: ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, FERROUS, SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FRESH WHOLE PASTEURIZED EGGS, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPINACH POWDER.
Energy: 226 kcal
Protein: 10.43 g
Total lipid (fat): 8.7 g
Fatty acids, total saturated: 5.22 g
Fatty acids, total trans: 0 g
Cholesterol: 78 mg
Carbohydrate, by difference: 26.96 g
Fiber, total dietary: 1.7 g
Total sugars: 0.87 g
Sodium: 339 mg
Calcium: 87 mg
Iron: 2.35 mg
Vitamin A: 652 IU
Vitamin C (total ascorbic acid): 0 mg