GLENFARCLAS, TRADITIONAL FUDGE
Serving size: 40.0 G
Ingredients: SUGAR, GLUCOSE SYRUP (FROM MAIZE AND WHEAT), SWEETENED CONDENSED MILK (SKIMMED MILK, SUCROSE, LACTOSE), VEGETABLE OIL, WHISKY FLAVOURING (0.2%), MALT WHISKY (0.1%), SALT.
Energy: 400 kcal
Protein: 2.5 g
Total lipid (fat): 7.5 g
Fatty acids, total saturated: 6.5 g
Fatty acids, total trans: 2.5 g
Cholesterol: 2500 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 2.5 g
Total sugars: 55 g
Sodium: 0 mg
Calcium: 0 mg
Iron: 0.45 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg