YUCA & CHEESE BREAD
Serving size: 70.0 G
Ingredients: WHITE CHEESE (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, CULTURES (SOY PROTEIN, WHEY, LACTIC ACID), RENNET AND ENZYMES), TAPIOCA STARCH, EGGS AND WATER.
Energy: 221 kcal
Protein: 11.43 g
Total lipid (fat): 12.86 g
Fatty acids, total saturated: 8.57 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 17.14 g
Fiber, total dietary: 1.4 g
Total sugars: 15.71 g
Sodium: 423 mg
Calcium: 329 mg
Iron: 0.26 mg
Vitamin A: 143 IU
Vitamin C (total ascorbic acid): 8.6 mg