CAMPBELL'S SOUP STEAK
Serving size: 240.0 ML
Ingredients: INGREDIENTS: WATER, SALISBURY STEAK (BEEF, WATER, DEHYDRATED ONION, FLAVORING, SALT, CARAMEL COLOR), CARROTS, POTATOES, MUSHROOMS, TOMATO PUREE (WATER, TOMATO PASTE), CELERY, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF: GREEN PEPPERS, WHEAT FLOUR, DEHYDRATED ONIONS, SUGAR, SALT, MONOSODIUM GLUTAMATE, BEEF BROTH, BEEF STOCK, YEAST EXTRACT, BEEF, DEHYDRATED GARLIC, FLAVORING, SPICE, BEEF FAT, CARAMEL COLOR, LACTIC ACID.
Energy: 54 kcal
Protein: 2.5 g
Total lipid (fat): 1.46 g
Fatty acids, total saturated: 0.62 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 7.92 g
Fiber, total dietary: 0.8 g
Total sugars: 2.92 g
Sodium: 329 mg
Calcium: 8 mg
Iron: 0.45 mg
Vitamin A: 417 IU
Vitamin C (total ascorbic acid): 0 mg