STEAK & CHEESE CALZONE
Serving size: 130.0 G
Ingredients: CRUST {UNENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, VEGETABLE OIL (MAY CONTAIN CANOLA AND/OR SOYBEAN OIL), SEA SALT, SUGAR, HONEY, YEAST], SEASONED BEEF STEAK (BEEF, WATER, DEXTROSE, MODIFIED FOOD STARCH, SALT, SPICES, SODIUM PHOSPHATE, TOMATO POWDER, GARLIC POWDER, ONION POWDER, AUTOLYZED YEAST, HYDROLYZED SOY PROTEIN, CARAMEL COLOR NATURAL SPICE OILS, SILICA GEL), UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), BLACK PEPPER.
Energy: 269 kcal
Protein: 15.38 g
Total lipid (fat): 11.54 g
Fatty acids, total saturated: 5.38 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 26.92 g
Fiber, total dietary: 1.5 g
Total sugars: 3.08 g
Sodium: 538 mg
Calcium: 154 mg
Iron: 4.15 mg
Vitamin A: 231 IU
Vitamin C (total ascorbic acid): 0 mg