RASPBERRY NONFAT YOGURT, RASPBERRY
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, RASPBERRY PUREE, WATER, FOOD STARCH-MODIFIED, FRUCTOSE, SUGAR, NATURAL FLAVOR. CALCIUM PHOSPHATE, CITRIC ACID, CARRAGEENAN, PECTIN, SUCRALOSE, MALIC ACID, FRUIT AND VEGETABLE JUICE (COLOR), VITAMIN A PALMITATE, VITAMIN D3.
Energy: 53 kcal
Protein: 2.94 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 0 g
Total sugars: 5.88 g
Sugars, added: 1.8 g
Sodium: 50 mg
Calcium: 118 mg
Iron: 0.21 mg
Vitamin A: 441 IU
Vitamin D (D2 + D3): 35 IU