APPLES, CHEESE WITH CARAMEL
Serving size: 141.0 G
Ingredients: APPLES AND CALCIUM ASCORBATE (VITAMIN C), (TO PROMOTE WHITENESS AND TO MAINTAIN TEXTURE), CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CARAMEL DIP: HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, NONFAT MILK, PALM OIL, BROWN SUGAR, BUTTER (PASTEURIZED CREAM, SALT), FOOD STARCH-MODIFIED, FULLY REFINED SOYBEAN OIL, SODIUM PHOSPHATE, NATURAL & ARTIFICIAL FLAVORS, SALT, POTASSIUM SORBATE (AS PRESERVATIVE), MONO - & DIGLYCERIDES
Energy: 163 kcal
Protein: 3.55 g
Total lipid (fat): 7.8 g
Fatty acids, total saturated: 4.26 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 19.15 g
Fiber, total dietary: 1.4 g
Total sugars: 14.89 g
Sodium: 184 mg
Calcium: 106 mg
Iron: 0 mg
Vitamin A: 142 IU
Vitamin C (total ascorbic acid): 34 mg