CARAMEL BUTTER PECAN EGG
Serving size: 28.0 G
Ingredients: SUGAR, MILK, CREAM, PECANS -ROASTED IN PEANUT OIL, NON FAT MILK, BUTTER, COCONUT OIL, EGG WHITES, CORN SYRUP, CORN STARCH, TAPIOCA, DISODIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3, SOY LECITHIN, SALT, VANILLA, VANILLIN-AN ARTIFICIAL FLAVOR. ARTIFICIAL COLOR FD&C YELLOW 5, YELLOW 6. (DECORATIONS: SUGAR, DEXTROSE, EGG WHITES, MONOCALCIUM PHOSPHATE, PROPYLENE GLYCOL, ALGINATE, SALT. ARTIFICIAL COLORS FD&C RED 3, RED 40, YELLOW 5, YELLOW 6, BLUE 2, BLUE 1).
Energy: 500 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 3.6 g
Total sugars: 71.43 g
Sodium: 107 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg