NACHO CHEESE SAUCE WITH CHIPOTLE, MEDIUM HOT
Serving size: 66.0 G
Ingredients: WATER, DEHYDRATED CHEESE MIX (CORN STARCH, MALTODEXTRIN, DEXTROSE, SALT, WHEY PROTEIN CONCENTRATE, INACTIVE DRIED YEAST, NATURAL CHEESE FLAVOR, XANTHAN GUM, ENZYME MODIFIED SOY LECITHIN, ANNATTO AND PAPRIKA EXTRACTS AS COLOR, GUM ARABIC, SPICES), TOMATO, ONION, GREEN CHILE PEPPER, SWEET RED PEPPER, SWEET GREEN PEPPER, NATURAL CHEESE FLAVOR (NATURAL CHEESE FLAVOR, MOZZARELLA CHEESE [PART SKIM LOW FAT MILK, CULTURES, SALT, ENZYMES], SODIUM CITRATE, XANTHAN GUM, SALT, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES]), CHIPOTLE PEPPER PUREE (CHIPOTLE PEPPER, WATER, TOMATO PASTE, VINEGAR, SALT, OLEORESIN PAPRIKA, NATURAL FLAVOR, OLEORESIN CAPSICUM), CANOLA OIL, PALM OIL, COCONUT OIL, JALAPENO PEPPER, GLUCONIC ACID, NATURAL FLAVOR, TOMATO PUREE, GARLIC POWDER, NATURAL MESQUITE SMOKE, ACETIC ACID.
Energy: 91 kcal
Protein: 1.52 g
Total lipid (fat): 6.82 g
Fatty acids, total saturated: 3.03 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.09 g
Fiber, total dietary: 0 g
Total sugars: 3.03 g
Sodium: 561 mg
Calcium: 30 mg
Iron: 0 mg
Vitamin A: 152 IU
Vitamin C (total ascorbic acid): 5.5 mg