RIB SAUCE, THAI
Serving size: 40.0 G
Ingredients: CORN SYRUP, WATER, CHILI GARLIC SAUCE [CHILI, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE, AND XANTHAN GUM], SUGAR, BROWN SUGAR [SUGAR, INVERT SUGAR, CANE MOLASSES], SOY SAUCE, [WATER, WHEAT, SOY BEANS, SALT, AND SODIUM BENZOATE], MOLASSES, FISH SAUCE [WATER, ANCHOVY EXTRACT, SALT, AND SUGAR], SALT, DISTILLED VINEGAR, MODIFIED FOOD STARCH, BROWNING SAUCE [CARAMEL, VEGETABLE BASE (WATER, CARROTS, ONIONS, CELERY, PARSNIPS, TURNIPS, SALT, PARSLEY, AND SPICES), SODIUM BENZOATE], GARLIC, CORIANDER, BLACK PEPPER, XANTHAN GUM.
Energy: 200 kcal
Protein: 2.5 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 50 g
Total sugars: 52.5 g
Sodium: 1700 mg