SPINACH SALAD WITH BACON
Serving size: 100.0 G
Ingredients: BABY SPINACH, SWEET ONION DIJON VINAIGRETTE DRESSING (WATER, CANOLA OIL, SUGAR, DIJON MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, SPICES, TARTARIC ACID], ONION, WHITE WINE VINEGAR, ONION JUICE, APPLE CIDER VINEGAR, CONTAINS LESS THAN 2% OF (DEHYDRATED ONION, SALT, DISTILLED VINEGAR, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], XANTHAN GUM, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, EXTRACTIVE OF ANNATTO)), EGGS, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE), GRAPE TOMATOES, RED ONION.
Energy: 160 kcal
Protein: 6 g
Total lipid (fat): 12 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 8 g
Fiber, total dietary: 1 g
Total sugars: 5 g
Sodium: 340 mg
Calcium: 60 mg
Iron: 1.44 mg
Vitamin A: 3500 IU
Vitamin C (total ascorbic acid): 12 mg