PUMPKIN FILLED RAVIOLI WITH A BUTTER-SAGE SAUCE, ASPARAGUS AND BUTTERNUT SQUASH, PUMPKIN SQUASH RAVIOLI
Serving size: 261.0 G
Ingredients: COOKED PUMPKIN RAVIOLI PASTA (DURUM WHEAT, SEMOLINA, WATER, PUMPKIN, RICOTTA CHEESE [ WHEY, MILK, VINEGAR, CARRAGEENAN], BROWN SUGAR, BREAD CRUMB [ WHEAT FLOUR, SUGAR, YEAST, SALT], SPICES, SUGAR, MOLASSES, SALT, HONEY), WATER, BUTTERNUT SQUASH, APPLES, ASPARAGUS, SALTED CHABLIS WINE, NONFAT DRY MILK, CREAM, CORN STARCH, EXTRA VIRGIN OLIVE OIL, CARROT, CELERY AND ONIONS, DRIED CANE SYRUP, TOMATO PASTE, GARLIC, SALT, SPICES, YEAST EXTRACT, SOYBEAN OIL, SEA SALT, NATURAL FLAVORING.
Energy: 115 kcal
Protein: 3.45 g
Total lipid (fat): 2.3 g
Fatty acids, total saturated: 0.77 g
Fatty acids, total monounsaturated: 0.96 g
Fatty acids, total polyunsaturated: 0.38 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 19.54 g
Fiber, total dietary: 1.9 g
Total sugars: 3.83 g
Sodium: 207 mg
Potassium: 157 mg
Calcium: 31 mg
Iron: 0.41 mg
Magnesium: 15 mg
Phosphorus: 57 mg
Zinc: 0.57 mg
Copper: 0.15 mg
Manganese: 0 mg
Selenium: 11 mcg
Vitamin A: 479 IU
Thiamin: 0 mg
Riboflavin: 0.06 mg
Pantothenic acid: 0.96 mg
Vitamin C (total ascorbic acid): 5.7 mg