FRENCH STYLE PORK LIVER CONFIT WITH HERBS OF PROVENCE
Serving size: 90.0 G
Ingredients: PORK, PORK LIVERS, COGNAC, SALT, SPICES
Energy: 316 kcal
Protein: 15.56 g
Total lipid (fat): 27.78 g
Fatty acids, total saturated: 11.11 g
Cholesterol: 80 mg
Carbohydrate, by difference: 0.78 g
Fiber, total dietary: 0 g
Total sugars: 0.44 g
Sodium: 567 mg
Calcium: 0 mg
Iron: 6 mg
Vitamin A: 12333 IU
Vitamin C (total ascorbic acid): 4 mg