PLANT-BASED GROUND
Serving size: 113.0 G
Ingredients: WATER, TEXTURED PEA PROTEIN (PEA PROTEIN, PEA FIBER), SUSTAINABLE PALM OIL, WHEAT GLUTEN, CANOLA OIL, PEA AND RICE PROTEIN FERMENTED BY SHIITAKE MYCELIA, METHYLCELLULOSE, MALT EXTRACT FLAVOR (COLOR), SALT, YEAST EXTRACT, ASCORBIC ACID, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE (COLOR).
Energy: 239 kcal
Protein: 19.47 g
Total lipid (fat): 15.93 g
Fatty acids, total saturated: 5.31 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.19 g
Fiber, total dietary: 0.9 g
Total sugars: 0.88 g
Sugars, added: 0.9 g
Sodium: 345 mg
Potassium: 133 mg
Calcium: 18 mg
Iron: 3.36 mg
Vitamin D (D2 + D3): 0 IU