STIR-FRY SAUCE, STIR-FRY
Serving size: 16.0 ML
Ingredients: WATER, SOY SAUCE (SOYBEAN, SALT, WHEAT FLOUR, SUGAR), SUGAR, GARLIC, SOYBEAN PASTE (FERMENTED SOYBEANS, WHEAT FLOUR, SOY SAUCE, SUGAR), ONION, SESAME OIL, CORN STARCH, SOYBEAN OIL, OYSTER JUICE, GINGER, LACTIC ACID, SCALLION, SALT.
Energy: 188 kcal
Protein: 6.25 g
Total lipid (fat): 6.25 g
Fatty acids, total saturated: 1.25 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 25 g
Sodium: 1750 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg