HOT SAUCE, HOT
Serving size: 5.0 G
Ingredients: AGAVE NECTAR, MANGO, YELLOW MUSTARD (VINEGAR, WATER, #1 MUSTARD SEED, SALT, TURMERIC, SPICES), WATER, ORANGE JUICE CONCENTRATE, BROWN SUGAR, HABANERO PEPPER, WHITE VINEGAR, CHILI POWDER, CURRY POWDER, CUMIN, SALT, BLACK PEPPER.
Energy: 100 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 0 g
Total sugars: 40 g
Sodium: 300 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 24 mg