LAYERED SLICED POTATOES BAKED IN A CREAM SAUCE
Serving size: 140.0 G
Ingredients: POTATOES (CONTAINS SULPHITES), SEMI SKIMMED MILK, CREAM, WATER, EMMENTAL CHEESE (MILK, SALT, RENNET, MILK CULTURES), STARCH (CORN OR RICE), WHEAT FLOUR, SUCROSE, BUTTER, SUNFLOWER OIL, SALT, MILK PROTEIN, GARLIC, BLACK PEPPER EXTRACT, NUTMEG, THICKENERS: XANTHAN GUM - GUAR GUM AND GLUCOSE (WHEAT AND/OR CORN).
Energy: 121 kcal
Protein: 2.86 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 4.29 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 12.14 g
Fiber, total dietary: 1.4 g
Total sugars: 1.43 g
Sodium: 186 mg
Calcium: 71 mg
Iron: 0.26 mg
Vitamin A: 214 IU
Vitamin C (total ascorbic acid): 1.7 mg