SALSA, RANCHERA
Serving size: 31.0 G
Ingredients: WATER, JALAPENO PEPPER, ANCHO PEPPER, TOMATO PASTE, ONION, VINEGAR, IODIZED SALT, SOYBEAN OIL, SPICES, MONOSODIUM GLUTAMATE, GARLIC POWDER AND CITRIC ACID.
Energy: 16 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.23 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 710 mg
Calcium: 0 mg
Iron: 3.48 mg
Vitamin A: 1290 IU
Vitamin C (total ascorbic acid): 0 mg