GERMAN SPAETZLE IN MUSHROOM SAUCE, MUSHROOM SAUCE
Serving size: 62.0 G
Ingredients: EGG NOODLES (WHEAT SEMOLINA, EGGS), SUNFLOWER OIL, POTATO STARCH, MUSHROOM EXTRACTS IODIZED SALT, MUSHROOMS, WHEY POWDER, FRIED ONIONS (ONIONS, SUNFLOWER OIL), RICE FLOUR, YEAST EXTRACT, GLUCOSE SYRUP, PARSLEY, CHIVES, NATURAL AND ARTIFICIAL FLAVORS, MILK PROTEIN, TURMERIC, ONION FLAVOR, GARLIC EXTRACT.
Energy: 390 kcal
Protein: 14.52 g
Fatty acids, total saturated: 1.61 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 62.9 g
Fiber, total dietary: 3.2 g
Total sugars: 3.23 g
Sodium: 1129 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg