REDUCED FAT ICE CREAM BAR DIPPED IN BUTTERSCOTCH FLAVORED COATING, BUTTERSCOTCH
Serving size: 87.0 G
Ingredients: INGREDIENTS: REDUCED FAT ICE CREAM: MILK FAT AND NONFAT MILK, SUGAR, WHEY, CORN SYRUP, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, CARAMEL COLOR, VITAMIN A PALMITATE, COATING: COCONUT OIL, POWDERED SUGAR (SUGAR, CORN STARCH), SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR. SALT, YELLOW #5 LAKE, YELLOW #6 LAKE, RED #40 LAKE, BLUE #2 LAKE, NONFAT MILK.
Energy: 230 kcal
Protein: 3.45 g
Total lipid (fat): 12.64 g
Fatty acids, total saturated: 10.34 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 27.59 g
Fiber, total dietary: 0 g
Total sugars: 24.14 g
Sodium: 109 mg
Calcium: 172 mg
Iron: 0 mg
Vitamin A: 345 IU
Vitamin C (total ascorbic acid): 0 mg