CARROT CAKE
Serving size: 30.0 G
Ingredients: TOASTED COCONUT, WALNUTS, CONDENSED MILK (MILK, CANE SUGAR), DEHYDRATED CARROT (CARROT, CANE SUGAR), CANE SUGAR, RICE SYRUP, SESAME SEEDS, FLAXSEED, CHIA SEED, SALT, CINNAMON AND TURMERIC.
Energy: 533 kcal
Protein: 13.33 g
Total lipid (fat): 36.67 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.67 g
Fiber, total dietary: 23.3 g
Total sugars: 20 g
Sugars, added: 10 g
Sodium: 47 mg
Potassium: 467 mg
Calcium: 200 mg
Iron: 2.4 mg
Vitamin D (D2 + D3): 0 IU