SUNDAE CHOCOLATE CAKE
Serving size: 80.0 G
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, NONFAT MILK, EGG WHITES, COCOA (PROCESSED WITH ALKALI), INTERSTERIFIED SOYBEAN OIL, WALNUTS, BUTTER (CREAM, WATER, SALT) (MILK), FOOD STARCH MODIFIED, CORN SYRUP, SWEETENED CONDENSED MILK (MILK SOLIDS, SUCROSE), PALM OIL, COCOA BUTTER, CHERRIES, NONFAT DRY MILK, SODIUM BICARBONATE, DISTILLED MONOGLYCERIDES, SALT, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, LECITHIN, POTASSIUM SORBATE, POLYGLYCEROL ESTER OF FATTY ACIDS, POLYSORBATE 60, TARTARIC ACID, GUAR GUM, FOOD STARCH-MODIFIED, SODIUM CASEINATE (MILK), WHOLE MILK, RED 40, CITRIC ACID, SODIUM BENZOATE, XANTHAN GUM, BLUE 1, BLUE 2, RED 3, YELLOW 6, YELLOW 5, SULFUR DIOXIDE.
Energy: 362 kcal
Protein: 3.75 g
Total lipid (fat): 17.5 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 47.5 g
Fiber, total dietary: 0 g
Total sugars: 37.5 g
Sodium: 388 mg
Calcium: 25 mg
Iron: 0.45 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg