KELLOGG RAISIN BRAN CRUNCH 18.2OZ
Serving size: 53.0 G
Ingredients: WHOLE GRAIN WHEAT, SUGAR, RAISINS, RICE, WHEAT BRAN, WHOLE GRAIN OATS, BROWN SUGAR SYRUP, GLYCERIN, CONTAINS 2% OR LESS OF CORN SYRUP, SALT, MALT FLAVOR, MODIFIED CORN STARCH, MOLASSES, PALM OIL, CINNAMON, HONEY, NATURAL AND ARTIFICIAL FLAVOR, BHT FOR FRESHNESS.VITAMINS AND MINERALS:  NIACINAMIDE, REDUCED IRON, VITAMIN C (ASCORBIC ACID AND SODIUM ASCORBATE), ZINC OXIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN A PALMITATE, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), FOLIC ACID, VITAMIN B12, VITAMIN D3.
Energy: 354 kcal
Protein: 6.6 g
Total lipid (fat): 1.8 g
Fatty acids, total saturated: 0.4 g
Fatty acids, total monounsaturated: 0.3 g
Fatty acids, total polyunsaturated: 0.7 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 84.9 g
Fiber, total dietary: 8 g
Fiber, soluble: 1 g
Fiber, insoluble: 7 g
Total sugars: 35.2 g
Sodium: 358 mg
Potassium: 246 mg
Calcium: 35 mg
Iron: 8.5 mg
Magnesium: 88 mg
Phosphorus: 226 mg
Zinc: 2.8 mg
Vitamin A: 943 IU
Thiamin: 1 mg
Riboflavin: 0.8 mg
Niacin: 9.4 mg
Vitamin B-6: 0.94 mg
Vitamin B-12: 2.8 mcg
Folate, total: 189 mcg
Vitamin C (total ascorbic acid): 2 mg
Vitamin D (D2 + D3): 75 IU
Vitamin E: 0 IU
Ash: 1.7 g
Water: 5 g