COOKIES, ITALIAN CREAM CHEESE
Serving size: 75.0 G
Ingredients: WHEAT FLOUR (BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, POTASSIUM BROMATE), SUGAR, SHORTENING (PALM OIL, MODIFIED PALM OIL), WHOLE EGGS, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, AND OR GUAR), VANILLA ICING (SUGAR, CORN SYRUP, WATER, MONO - AND DIGLYCERIDES, AGAR, ARTIFICIAL FLAVOR, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, TITANIUM DIOXIDE (COLOR)). RAINBOW NONPAREILS (SUGAR, CORN STARCH, CARNAUBA WAX, FD&C COLOURS: YELLOW #6 DYE, YELLOW #5 DYE, BLUE #1 DYE, RED #3 DYE (ERYTHOSINE), RED #40 DYE), BAKING POWDER, SALT, NATURAL AND ARTIFICIAL COLORS AND FLAVORS.
Energy: 440 kcal
Protein: 6.67 g
Total lipid (fat): 22.67 g
Fatty acids, total saturated: 2.67 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 50.67 g
Fiber, total dietary: 0 g
Total sugars: 24 g
Sodium: 200 mg
Calcium: 107 mg
Iron: 2.4 mg
Vitamin A: 133 IU
Vitamin C (total ascorbic acid): 0 mg