BISTRO ORGANIC SOUTHWEST STYLE SALAD
Serving size: 184.0 G
Ingredients: ROMAINE LETTUCE, ORGANIC SOUTHWEST RANCH DRESSING (ORGANIC EXPELLER PRESSED SOY OIL, WATER, ORGANIC SOUR CREAM [ORGANIC CULTURED PASTEURIZED NONFAT MILK AND CREAM, ORGANIC NONFAT DRY MILK], ORGANIC TOMATILLO, ORGANIC CILANTRO, ORGANIC CANE SUGAR, ORGANIC WHITE WINE VINEGAR, ORGANIC SAUTEED ONION, ORGANIC EGG YOLK, SALT, NATURAL FLAVORS, ORGANIC CORNSTARCH, ORGANIC GARLIC, ORGANIC LEMON JUICE CONCENTRATE, ORGANIC SPICES, ORGANIC JALAPENO PEPPER, ORGANIC GARLIC POWDER, XANTHAN GUM, LACTIC ACID, ORGANIC DEHYDRATED RED BELL PEPPER, ORGANIC DEHYDRATED CILANTRO), ORGANIC CORN, ORGANIC BLACK BEANS (ORGANIC BLACK BEANS, WATER, SEA SALT), ORGANIC MONTEREY JACK CHEESE (ORGANIC PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), ORGANIC YELLOW AND BLUE TORTILLA STRIPS (ORGANIC STONE GROUND YELLOW CORN, ORGANIC STONE GROUND BLUE CORN, ORGANIC SUNFLOWER OIL OR ORGANIC SAFFLOWER OIL, SEA SALT, WATER, TRACE OF LIME), ORGANIC CARROTS.
Energy: 130 kcal
Protein: 3.8 g
Total lipid (fat): 9.24 g
Fatty acids, total saturated: 2.45 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 10.33 g
Fiber, total dietary: 1.6 g
Total sugars: 2.17 g
Sodium: 245 mg
Calcium: 82 mg
Iron: 0.78 mg
Vitamin A: 2989 IU
Vitamin C (total ascorbic acid): 3.3 mg