HOLLANDAISE SAUCE
Serving size: 50.0 ML
Ingredients: WATER, UNSALTED BUTTER, CREAM, WHITE WINE, SHALLOT, EGG YOLK, MODIFIED CORN STARCHES, LEMON JUICE, SALT, SUGAR, XANTHAN GUM, SPICES, CITRIC ACID.
Energy: 220 kcal
Protein: 2 g
Total lipid (fat): 22 g
Fatty acids, total saturated: 16 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 6 g
Fiber, total dietary: 0 g
Total sugars: 2 g
Sodium: 520 mg
Calcium: 40 mg
Iron: 0 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 0 mg