RED VELVET CUPCAKES WITH PATRIOTIC FROSTING & SPRINKLES
Serving size: 75.0 G
Ingredients: ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND CANOLA OIL, EGG, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYBEAN LECITHIN, VANILLA EXTRACT), GLUCOSE, SPRINKLES [ICING SUGAR, CORN STARCH, MODIFIED CORN STARCH, PALM KERNEL OIL, ARTIFICIAL FLAVOR, SOYBEAN LECITHIN, COLOR (FD&C BLUE #1), GUM ARABIC, CONFECTIONER'S GLAZE, POLYSORBATE 60], SKIM MILK POWDER, COLOR (FD&C RED #40), MODIFIED CORN STARCH, WHEY POWDER, BUTTER (CREAM, SALT), MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.
Energy: 440 kcal
Protein: 2.67 g
Total lipid (fat): 22.67 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 56 g
Fiber, total dietary: 0 g
Total sugars: 46.67 g
Sodium: 267 mg
Calcium: 27 mg
Iron: 0.96 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg