STROMBOLI, PEPPERONI & CHEESE
Serving size: 114.0 G
Ingredients: DOUGH: HI GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, SUGAR, YEAST, MALT, EGGS (LIQUID EGGS WITH CITRIC ACID), PARMESAN CHEESE (MILK CULTURES, SALT, ENZYMES), OREGANO. FILLING: PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCINE [TO PROTECT FLAVOR]), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC, POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH & POWDERED CELLULOSE [ANTI CAKING AGENTS]), FOOD STARCH MODIFIED.
Energy: 316 kcal
Protein: 14.04 g
Total lipid (fat): 14.04 g
Fatty acids, total saturated: 7.02 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 30.7 g
Fiber, total dietary: 0.9 g
Total sugars: 0.88 g
Sodium: 719 mg
Calcium: 175 mg
Iron: 2.37 mg
Vitamin A: 263 IU
Vitamin C (total ascorbic acid): 1.1 mg