RASPBERRY LIGHT NONFAT YOGURT, RASPBERRY
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, RASPBERRIES, FRUCTOSE, MODIFIED CORNSTARCH, KOSHER GELATIN, NATURAL FLAVORS, NONFAT MILK SOLIDS, CONCENTRATED FRUIT AND VEGETABLE JUICE (COLOR), POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ACESULFAME POTASSIUM, SUCRALOSE, VITAMIN A PALMITATE, VITAMIN D3. CONTAINS ACTIVE YOGURT CULTURES WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDOBACTERIUM BB-12, L. ACIDOPHILUS, L. CASEI CULTURES.
Energy: 53 kcal
Protein: 3.53 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 9.41 g
Fiber, total dietary: 0 g
Total sugars: 7.06 g
Sodium: 44 mg
Potassium: 147 mg
Calcium: 118 mg
Iron: 0 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 0.7 mg