SONIA'S KITCHEN, VEAL PELMENI, VEAL FILLED PASTA SHELLS
Serving size: 151.0 G
Ingredients: FILLING: VEAL, ONION, WATER, SALT, PEPPER. DOUGH: UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN OIL, SALT.
Energy: 205 kcal
Protein: 9.93 g
Total lipid (fat): 6.62 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 25.83 g
Fiber, total dietary: 1.3 g
Total sugars: 1.32 g
Sodium: 411 mg
Calcium: 0 mg
Iron: 2.38 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0.8 mg