TURKEY & CHEDDAR ON WHEAT
Serving size: 184.0 G
Ingredients: FULLY COOKED TURKEY BREAST (TURKEY BREAST, TURKEY BROTH, LESS THAN 2% OF SALT, DEXTROSE, CARRAGEENAN, SODIUM PHOSPHATE), BREAD (WHOLE WHEAT FLOUR, WATER, HONEY, WHEAT BRAN, CRACKED WHEAT FLOUR, SOYBEAN OIL, SUNFLOWER SEEDS, POPPY SEEDS, SEA SALT, YEAST, DISTILLED WHITE VINEGAR, SOY LECITHIN, WHEAT GLUTEN, CULTURED WHEAT STARCH, WHEAT FLOUR, ENZYMES, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER], CITRIC ACID), MILD CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR).
Energy: 168 kcal
Protein: 14.13 g
Total lipid (fat): 5.43 g
Fatty acids, total saturated: 2.45 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 19.57 g
Fiber, total dietary: 3.3 g
Total sugars: 2.17 g
Sodium: 641 mg
Calcium: 109 mg
Iron: 1.47 mg
Vitamin A: 109 IU
Vitamin C (total ascorbic acid): 0 mg