LEMON CRISP COOKIES WITH CHOCOLATE DRIZZLE
Serving size: 30.0 G
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN FOLIC ACID), BUTTER (CREAM [MILK], SALT), SUGAR, WHOLE EGGS, NATURAL FLAVORS, CREAM OF TARTAR, BAKING SODA, LEMON OIL, SALT, MALIC ACID, CHOCOLATE DRIZZLE: SUGAR, FRACTIONATED PALM KERNEL AND PALM OIL, COCOA POWDER PROCESSED WITH ALKALI, BUTTERMILK, SOY LECITHIN (EMULSIFIER),, VANILLA EXTRACT, NATURAL FLAVORS.
Energy: 500 kcal
Protein: 6.67 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 26.67 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 2.4 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 0 mg