CHEESECAKE
Serving size: 113.0 G
Ingredients: CREAM CHEESE [PASTEURIZED MILK AND CREAM, CULTURES], VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN OIL), SUGAR, WHOLE WHEAT FLOUR, WATER, BROWN SUGAR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], WHEAT FLOUR, GLUCOSE, SKIM MILK, WHEY, EGGS, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, GUM BLEND (XANTHAN, LOCUST BEAN, GUAR, AND ACACIA GUM), WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, CINNAMON, SOY LECITHIN (EMULSIFIER), CARAMEL COLOR, TURMERIC (COLOR), BETA CAROTENE (COLOR), VITAMIN A PALMITATE.
Energy: 381 kcal
Protein: 5.31 g
Total lipid (fat): 23.01 g
Fatty acids, total saturated: 9.73 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 39.82 g
Fiber, total dietary: 1.8 g
Total sugars: 22.12 g
Sugars, added: 16.8 g
Sodium: 221 mg
Potassium: 109 mg
Calcium: 51 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU