GLUTEN FREE CHOCOLATE VANILLA CREME COOKIES, CHOCOLATE VANILLA
Serving size: 28.0 G
Ingredients: SUGAR, GLUTEN FREE FLOUR (TAPIOCA STARCH, CORN FLOUR, CORN STARCH, POTATO STARCH, RICE FLOUR, SOY FLOUR, POTATO FLOUR, XANTHAN GUM, CARRAGEENAN, ACACIA GUM), PALM OIL, CANOLA OIL, COCOA POWDER (PROCESSED WITH ALKALI), INVERT SUGAR, CORN STARCH, NATURAL FLAVORS, DRIED EGG WHITE (EGG WHITES, CITRIC ACID, YEAST), SEA SALT, SODIUM BICARBONATE, AMMONIUM BICARBONATE, SOY LECITHIN.
Energy: 464 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 3.6 g
Total sugars: 39.29 g
Sugars, added: 39.3 g
Sodium: 321 mg
Potassium: 179 mg
Calcium: 36 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 0 IU