LEMON CAKE MIX MUG CAKES, LEMON
Serving size: 72.0 G
Ingredients: SUGAR, WHEAT FLOUR, PALM AND PALM KERNEL OIL, WHEAT STARCH, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), EGGS, SALT, WHEY, NATURAL FLAVOR, NONFAT MILK, SOY LECITHIN.
Energy: 431 kcal
Protein: 4.17 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 77.78 g
Fiber, total dietary: 1.4 g
Total sugars: 48.61 g
Sugars, added: 47.2 g
Sodium: 528 mg
Potassium: 0 mg
Calcium: 111 mg
Iron: 2.08 mg
Vitamin D (D2 + D3): 0 IU