TORTILLA CHIPS, JUMPIN' JACK CHEESE
Serving size: 28.0 G
Ingredients: CORN, VEGETABLE OIL (CORN, CANOLA AND/OR SUNFLOWER OIL), MALTODEXTRIN (MADE FROM CORN), SALT, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, CORN FLOUR, MONOSODIUM GLUTAMATE, ONION POWDER, CREAM, TOMATO POWDER, SPICES, CORN SYRUP SOLIDS, SODIUM DIACETATE, BUTTER (CREAM, SALT), SOUR CREAM (CULTURED CREAM, SKIM MILK), MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC POWDER, SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), JALAPENO PEPPER, ARTIFICIAL COLORS (YELLOW 5, RED 40, BLUE 1, YELLOW 6), AND TOCOPHEROLS (ANTIOXIDANT).
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 679 mg
Potassium: 179 mg
Calcium: 107 mg
Iron: 1.07 mg
Vitamin D (D2 + D3): 0 IU