CUT LEAF SPINACH
Serving size: 121.0 G
Ingredients: SPINACH, WATER, SALT.
Energy: 17 kcal
Protein: 1.65 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 2.48 g
Fiber, total dietary: 1.7 g
Total sugars: 0 g
Sodium: 314 mg
Calcium: 83 mg
Iron: 2.23 mg
Vitamin A: 7025 IU
Vitamin C (total ascorbic acid): 7.4 mg