POTATO & EGG SALAD
Serving size: 136.0 G
Ingredients: POTATOES, MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, EGG YOLKS, DISTILLED VINEGAR, WATER, SALT, SUGAR, DEXTROSE, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), DRESSING (SOYBEAN OIL, CORN SYRUP, VINEGAR, WATER, EGG YOLKS, MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, ONION POWDER, NATURAL FLAVOR, CALCIUM DISODIUM EDTA [PRESERVATIVE]), SUGAR, EGGS, ONION, CARROTS, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), VINEGAR, WATER, SODIUM LACTATE, SODIUM DIACETATE, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM (AS A THICKENER), GARLIC SALT.
Energy: 191 kcal
Protein: 2.21 g
Total lipid (fat): 11.76 g
Fatty acids, total saturated: 1.84 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 19.12 g
Fiber, total dietary: 0.7 g
Total sugars: 6.62 g
Sodium: 382 mg
Calcium: 0 mg
Iron: 2.65 mg
Vitamin A: 551 IU
Vitamin C (total ascorbic acid): 22.1 mg