PEPPERONI OVERLOAD TOPPED WITH MOZZARELLA CHEESE & PEPPERONI GOURMET THIN CRUST FLATBREAD PIZZA, PEPPERONI OVERLOAD
Serving size: 140.0 G
Ingredients: TOPPING: SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SOYBEAN OIL, SALT, SUGAR, SPICES, OLIVE OIL, GARLIC POWDER, CITRIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PROVOLONE CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, ENZYMES, SALT), CRUST: WHEAT FLOUR, WATER, CORN OIL, YEAST, SALT, HONEY, GARLIC POWDER.
Energy: 257 kcal
Protein: 13.57 g
Total lipid (fat): 13.57 g
Fatty acids, total saturated: 5.71 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 0 g
Total sugars: 2.86 g
Sodium: 543 mg
Calcium: 179 mg
Iron: 0.77 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 4.3 mg