TERIYAKI WITH SESAME & GINGER MARINADE & SAUCE, TERIYAKI
Serving size: 17.0 G
Ingredients: WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, VINEGAR. CORN STARCH, GARLIC, GINGER SESAME SEEDS, CARAMEL COLOR, XANTHAN GUM.
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.29 g
Fiber, total dietary: 0 g
Total sugars: 29.41 g
Sodium: 2118 mg
Potassium: 147 mg
Calcium: 59 mg
Iron: 1.18 mg
Vitamin D (D2 + D3): 0 IU