ROAST BEEF
Serving size: 56.0 G
Ingredients: ROAST BEEF RUBBED WITH SEA SALT AND BLACK PEPPER.
Energy: 125 kcal
Protein: 26.79 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 268 mg
Calcium: 0 mg
Iron: 3.21 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg