WHOLE FOODS MARKET, CHOCOLATE CUPCAKE
Serving size: 113.0 G
Ingredients: CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), RBGH FREE BUTTER, CAGE-FREE EGGS, SUGAR, RBGH-FREE MILK (VITAMIN D ADDED), COCOA, RICE FLOUR, BROWN RICE SYRUP, TAPIOCA STARCH, POTATO STARCH, VANILLA EXTRACT, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SALT.
Energy: 372 kcal
Protein: 4.42 g
Total lipid (fat): 16.81 g
Fatty acids, total saturated: 9.73 g
Fatty acids, total trans: 0.88 g
Cholesterol: 88 mg
Carbohydrate, by difference: 51.33 g
Fiber, total dietary: 2.7 g
Total sugars: 38.94 g
Sodium: 319 mg
Calcium: 53 mg
Iron: 1.59 mg
Vitamin A: 664 IU
Vitamin C (total ascorbic acid): 0 mg