BANANA NUT MUFFINS
Serving size: 71.0 G
Ingredients: SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, BANANAS, WATER, PECAN PIECES, FOOD STARCH, MODIFIED, CORN SYRUP SOLIDS, WHEY (MILK), LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, SALT, DEXTROSE, CORN STARCH, BANANA OIL, ALGIN, NATURAL AND ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, SOY FLOUR, CITRIC ACID, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE), YELLOW 5
Energy: 423 kcal
Protein: 4.23 g
Total lipid (fat): 21.13 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total trans: 0 g
Cholesterol: 63 mg
Carbohydrate, by difference: 56.34 g
Fiber, total dietary: 1.4 g
Total sugars: 30.99 g
Sodium: 423 mg
Calcium: 28 mg
Iron: 1.01 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg