CLASSIC ROCKY MOUNTAIN SOURDOUGH
Serving size: 56.0 G
Ingredients: WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, STARTER [WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)], SALT.
Energy: 232 kcal
Protein: 5.36 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg