CHERRY NO BAKE CHEESECAKE MIX, CHERRY NO BAKE CHEESECAKE
Serving size: 63.0 G
Ingredients: CHERRY TOPPING: CHERRIES, WATER, SUGAR, CORN SYRUP, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, PRESERVATE (POTASSIUM SORBATE, SODIUM BENZOATE), CITRIC ACID, RED 40. FILLING: SUGAR, BAKER'S CHEESE (NONFAT MILK, LACTIC ACID, CULTURES), DEXTROSE, PALM KERNEL OIL, MODIFIED TAPIOCA STARCH, MODIFIED CORN STARCH, SODIUM CASEINATE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, PROPYLENE GLYCOL MONOESTERS, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, ARTIFICIAL FLAVOR, ACETYLATED MONOGLYCERIDES, MONO AND DIGLYCERIDES, SALT, WHEAT STARCH, YELLOW 5, YELLOW 6. CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMIN MONONITRATE, FOLIC ACID), SUGAR, WHOLE WHEAT FLOUR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR, HONEY, SODIUM BICARBONATE, MOLASSES, SALT, MALT SYRUP (MALTED BARLEY, CORN), ARTIFICIAL FLAVOR.
Energy: 302 kcal
Protein: 4.76 g
Total lipid (fat): 5.56 g
Fatty acids, total saturated: 3.97 g
Fatty acids, total monounsaturated: 0.79 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.32 g
Fiber, total dietary: 1.6 g
Total sugars: 42.86 g
Sugars, added: 42.9 g
Sodium: 429 mg
Potassium: 206 mg
Calcium: 127 mg
Iron: 0.95 mg
Vitamin D (D2 + D3): 0 IU