GREEK WHOLE MILK YOGURT, PLAIN
Serving size: 227.0 G
Ingredients: CULTURED PASTEURIZED WHOLE MILK. 6 LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. PARACASEI AND L. RHAMNOSUS.
Energy: 84 kcal
Protein: 9.69 g
Total lipid (fat): 3.52 g
Fatty acids, total saturated: 2.2 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 3.52 g
Fiber, total dietary: 0 g
Total sugars: 3.08 g
Sodium: 62 mg
Potassium: 132 mg
Calcium: 132 mg
Iron: 0 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 0 mg