CHEESE CORLS
Serving size: 28.0 G
Ingredients: CORN MEAL, VEGETABLE OIL (ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, PALM), MALTODEXTRIN, WHEY, SALT, MONOSODIUM GLUTAMATE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SUNFLOWER OIL, NONFAT MILK, SPICES, PAPRIKA, SODIUM DIACETATE, ARTIFICIAL COLORS (YELLOW 6, YELLOW 5), NATURAL FLAVOR, DEXTROSE, BUTTER, CITRIC ACID, LACTIC ACID, AND RED PEPPER.
Energy: 571 kcal
Protein: 3.57 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 1714 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg