SALSA VERDE
Serving size: 32.0 G
Ingredients: TOMATILLOS, PEPPERS, ONIONS, CELERY, GARLIC, CILANTRO, LEMON JUICE, VINEGAR, SALT, AND SPICES.
Energy: 20 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.25 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 500 mg
Potassium: 382 mg
Calcium: 62 mg
Iron: 0.56 mg
Magnesium: 20 mg
Phosphorus: 56 mg
Vitamin A: 938 IU
Folate, total: 19 mcg
Vitamin C (total ascorbic acid): 11.2 mg