BRAZILIAN CHEESE BREAD, CHEDDAR/PARMESAN
Serving size: 19.0 G
Ingredients: TAPIOCA STARCH, EGGS, WATER, PARMESAN CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, ENZYMES, SALT), SHARP CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), CORN STARCH, CANOLA OIL, MILK, HONEY, SALT.
Energy: 332 kcal
Protein: 10.53 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 36.84 g
Fiber, total dietary: 0 g
Total sugars: 2.63 g
Sodium: 642 mg
Calcium: 421 mg
Iron: 0.95 mg
Vitamin A: 526 IU
Vitamin C (total ascorbic acid): 0 mg