PASTEURIZED PROCESS CHEESE FOOD ALTERNATIVE, CHEDDAR & PEPPER JACK SHREDS, CHEDDAR & PEPPER JACK SHREDS
Serving size: 28.0 G
Ingredients: SOY BASE (FILTERED WATER, ISOLATED SOY PROTEIN), CASEIN* (A DRIED SKIM MILK PROTEIN), CANOLA OIL, MODIFIED FOOD STARCH, SALT, JALAPENO PEPPERS, CONTAINS 2% OR LESS OF RICE FLOUR, TAPIOCA STARCH, SODIUM POLYPHOSPHATE, ENZYME-MODIFIED CHEESE FLAVOR* (CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), TRICALCIUM PHOSPHATE, NATURAL FLAVOR, SODIUM PHOSPHATE, RED BELL PEPPERS, BUTTERFAT*, SORBIC ACID (PRESERVATIVE), DRIED YEAST, CARRAGEENAN, SODIUM CITRATE, LACTIC ACID, CITRIC ACID, FOOD COLOR (CAROTENAL AND TITANIUM DIOXIDE), VITAMIN A PLAMITATE, VITAMIN C, FERRIC ORTHOPHOSPHATE, VITAMIN B12, VITAMIN D3, FOLIC ACID, VITAMIN B6, RIBOFLAVIN (VITAMIN B2), VITAMIN E, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
Energy: 214 kcal
Protein: 21.43 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 7.14 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1000 mg
Calcium: 1071 mg
Iron: 3.86 mg
Vitamin A: 3571 IU
Riboflavin: 0.36 mg
Vitamin B-6: 1.43 mg
Vitamin B-12: 4.29 mcg
Vitamin C (total ascorbic acid): 4.3 mg
Vitamin D (D2 + D3): 357 IU