CHEESY SPAGHETTI BAKE SPAGHETTI & PARMESAN CHEESE WITH SEASONED TOMATO & MEAT SAUCE TOPPED WITH MOZZARELLA CHEESE, CHEESY SPAGHETTI BAKE
Serving size: 340.0 G
Ingredients: BLANCHED SPAGHETTI (WATER, SEMOLINA), WATER, TOMATO PUREE (WATER, TOMATO PASTE), COOKED BEEF, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS, SODIUM CITRATE), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], ASIAGO CHEESE [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), ONIONS, GREEN PEPPERS, SOYBEAN OIL, 2% OR LESS OF EGGS, MODIFIED CORNSTARCH, SEA SALT, SUGAR, ROASTED GARLIC, SPICES, POTASSIUM CHLORIDE, DEHYDRATED ONIONS, YEAST EXTRACT, SEASONING (SOY SAUCE [WATER, SOYBEAN, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE, SOYBEAN OIL), SALT.
Energy: 121 kcal
Protein: 5.59 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 2.06 g
Fatty acids, total trans: 0.15 g
Cholesterol: 26 mg
Carbohydrate, by difference: 11.47 g
Fiber, total dietary: 1.5 g
Total sugars: 1.76 g
Sodium: 259 mg
Calcium: 59 mg
Iron: 0.53 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg