BUTTERMILK BISCUITS, BUTTERMILK
Serving size: 57.0 G
Ingredients: WHEAT FLOUR, WATER, PALM FRUIT OIL, CANE SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA). CONTAINS 2% OR LESS OF: DEXTROSE, SEA SALT, BUTTERMILK, CANOLA OIL, XANTHAN GUM, WHEAT STARCH, SKIM MILK, NATURAL FLAVOR.
Energy: 281 kcal
Protein: 5.26 g
Total lipid (fat): 8.77 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total monounsaturated: 2.63 g
Fatty acids, total polyunsaturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 1.8 g
Total sugars: 8.77 g
Sodium: 789 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg