TERIYAKI FLANK STEAK BEEF JERKY, TERIYAKI
Serving size: 28.0 G
Ingredients: BEEF FLANK STEAK, BROWN SUGAR, WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), VINEGAR, BEEF STOCK, HYDROLYZED CORN PROTEIN, SALT, NATURAL FLAVORS, SUGAR, SPICES, SODIUM NITRITE.
Energy: 357 kcal
Protein: 35.71 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 17.86 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sodium: 1429 mg
Calcium: 0 mg
Iron: 3.86 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg