JOHNVINCE FOODS, MALT BALLS
Serving size: 42.0 G
Ingredients: SUGAR, CORN SYRUP SOLIDS, MODIFIED HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CORN SYRUP, MALTED MILK (BARLEY MALT, WHEAT FLOUR, MILK, SALT, SODIUM BICARBONATE), COCOA POWDER, SOY LECITHIN (EMULSIFIER), RESINOUS GLAZE, SORBITAN TRISTEARATE, SALT, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, TAPIOCA DEXTRIN, SULFUR DIOXIDE (PRESERVATIVE).
Energy: 452 kcal
Protein: 2.38 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.19 g
Fiber, total dietary: 0 g
Total sugars: 57.14 g
Sodium: 238 mg
Calcium: 143 mg
Iron: 1.71 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg