MACARONI PASTA, MAC & CHEESE
Serving size: 209.0 G
Ingredients: COOKED ENRICHED PASTA (WATER, DURUM WHEAT SEMOLINA, EGG WHITE, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), CREAM, CHEESE FLAVOR (WHEY, CHEESE [GRANULAR AND BLUE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME}], SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, BUTTER (CREAM, SALT), SOYBEAN OIL, SEA SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, BUTTER (CREAM, SALT), SOYBEAN OIL, SEA SALT, SODIUM PHOSPHATES , DATEM, MONO- AND DIGLYCERIDES, BETA CAROTENE (COLOR).
Energy: 182 kcal
Protein: 6.7 g
Total lipid (fat): 10.05 g
Fatty acids, total saturated: 5.74 g
Fatty acids, total trans: 0.24 g
Cholesterol: 22 mg
Carbohydrate, by difference: 15.79 g
Fiber, total dietary: 1.4 g
Total sugars: 0.96 g
Sodium: 344 mg
Potassium: 139 mg
Calcium: 144 mg
Iron: 0.52 mg
Magnesium: 15 mg
Phosphorus: 167 mg
Manganese: 0 mg
Vitamin A: 1435 IU
Riboflavin: 0.12 mg
Vitamin C (total ascorbic acid): 1.1 mg