KANDYLAS, SARAGLI
Serving size: 60.0 G
Ingredients: WHEAT FLOUR, SUGAR, GLUCOSE SYRUP, ALMONDS, FAT BLEND [PALM OIL, CONCENTRATED BUTTER, FLAVORINGS, BETA CAROTENE (COLOR)], WATER, LEMON JUICE, CORN STARCH, RYE FLOUR, SALT, YEAST, VANILLIN (ARTIFICIAL FLAVOR), CINNAMON, CITRIC ACID (ACIDIFIER), POTASSIUM SORBATE (PRESERVATIVE).
Energy: 433 kcal
Protein: 5 g
Total lipid (fat): 21.67 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 1.7 g
Total sugars: 25 g
Sodium: 175 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg