MACARONI & CHEESE DINNER, MACARONI & CHEESE
Serving size: 57.0 G
Ingredients: ENRICHED MACARONI PRODUCT (WHEAT FLOUR, GLYCERYL MONOSTEARATE, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX (WHEY, MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], SEMISOFT CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CORN SYRUP SOLIDS, PALM OIL, SALT, SUGAR, MILKFAT, MILK PROTEIN CONCENTRATE, MALTODEXTRIN, CONTAINS LESS THAN 2% OF CELLULOSE GUM, BUTTERMILK SOLIDS, SODIUM TRIPOLYPHOSPHATE, SODIUM PHOSPHATE, CALCIUM CARBONATE, SILICON DIOXIDE [ANTICAKING AGENT], CITRIC ACID, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], XANTHAN GUM, MEDIUM CHAIN TRIGLYCERIDES, NATURAL FLAVOR [CONTAINS CELERY], AUTOLYZED YEAST, LACTIC ACID, CALCIUM PHOSPHATE, TORULA YEAST, YELLOW 5, YELLOW 6, DRIED YEAST, ENZYMES, ARTIFICIAL FLAVOR, CHEESE CULTURE); MODIFIED FOOD STARCH, MALTODEXTRIN, POTASSIUM CHLORIDE, ACETYLATED MONOGLYCERIDES, SALT, MEDIUM CHAIN TRIGLYCERIDES, APOCAROTENAL (COLOR).
Energy: 368 kcal
Protein: 12.28 g
Total lipid (fat): 6.14 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 1.8 g
Total sugars: 10.53 g
Sodium: 1000 mg
Calcium: 175 mg
Iron: 2.53 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg