CARAMEL CREAMS CANDY
Serving size: 40.0 G
Ingredients: WHEAT FLOWER, CORN SYRUP, DEXTROSE, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, HIGH FRUCTOSE-CORN SYRUP, MODIFIED DIGLYCERIDES. SALT, SOY LECITHIN, CORN STARCH, & ARTIFICIAL FLAVORS.
Energy: 500 kcal
Protein: 7.5 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total trans: 2.5 g
Cholesterol: 0 mg
Carbohydrate, by difference: 92.5 g
Fiber, total dietary: 2.5 g
Total sugars: 52.5 g
Sodium: 188 mg
Calcium: 50 mg
Iron: 0 mg
Vitamin A: 500 IU
Vitamin C (total ascorbic acid): 0 mg