ST. LOUIS STYLE CHEESE PIZZA WITH 3 CHEESES, ST. LOUIS STYLE
Serving size: 154.0 G
Ingredients: TOPPINGS: SAUCE (CRUSHED TOMATOES, CORN SYRUP, PASTEURIZED PROCESS CHEESE BLEND [CHEDDAR, SWISS AND PROVOLONE CHEESES (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES (EMULSIFIERS), SODIUM CITRATE, SALT, ARTIFICIAL SMOKE FLAVOR], LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE. CRUST: WHEAT FLOUR, WATER, CORN OIL, SALT, YEAST, HONEY, GARLIC POWDER, SOY LECITHIN.
Energy: 214 kcal
Protein: 10.39 g
Total lipid (fat): 10.39 g
Fatty acids, total saturated: 6.49 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 16.88 g
Fiber, total dietary: 0.6 g
Total sugars: 1.95 g
Sodium: 552 mg
Calcium: 260 mg
Iron: 0.94 mg
Vitamin A: 649 IU
Vitamin C (total ascorbic acid): 3.9 mg