GELATIN DESSERT, RASPBERRY
Serving size: 21.0 G
Ingredients: SUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), ARTIFICIAL FLAVORING, SALT, RED 40, YELLOW 6, DIMETHYLPOLYSILOXANE (PREVENTS FOAM), BLUE 1.
Energy: 381 kcal
Protein: 4.76 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 90.48 g
Fiber, total dietary: 0 g
Total sugars: 90.48 g
Sodium: 381 mg