FLATBREAD CRISPS, SRIRACHA
Serving size: 29.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SUNFLOWER OIL WITH ROSEMARY EXTRACT, SRIRACHA SEASONING (VINEGAR POWDER, MALTODEXTRIN, SUGAR, SALT, PAPRIKA, SPICE, CITRIC ACID, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, VEGETABLE OIL, SILICON DIOXIDE), DEHYDRATED POTATOES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, SUGAR, WHEAT FLOUR, LACTIC ACID, ENZYMES, NATURAL FLAVORS, OAT FIBER, SEA SALT, YEAST.
Energy: 414 kcal
Protein: 13.79 g
Total lipid (fat): 6.9 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75.86 g
Fiber, total dietary: 6.9 g
Total sugars: 3.45 g
Sodium: 897 mg
Calcium: 0 mg
Iron: 4.97 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg