SALMON FLAKES
Serving size: 15.0 G
Ingredients: SALMON SOYBEAN OIL, RAPESEED OIL, SALT, DISODIUM INOSINATE, SODIUM GUANYLATE, MONOSODIUM GLUTAMATE, FD&C YELLOW NO. 6, FD&C RED NO. 40.
Energy: 233 kcal
Protein: 26.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1467 mg
Calcium: 133 mg
Iron: 2.4 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 8 mg