PIZZA WITH ROASTED GARLIC CHEESE
Serving size: 130.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, YEAST, DEXTROSE, LEAVENING ((SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE)), SALT, NATURAL AND ARTIFICIAL FLAVORS, L-CYSTEINE, SOY LECITHIN), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, SAUCE (LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, (PARMESAN, CHEDDAR & ROMANO CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES)), SWEET CREAM BUTTER, ROASTED SUN DRIED TOMATO PASTE, CITRIC ACID, MILK, CREAM, DISODIUM PHOSPHATES, WHEY SOLIDS, FOOD STARCH-MODIFIED, SOY LECITHIN, GARLIC POWDER, BEGETABLE MONO AND DIGLYCERIDES, NATURAL FLAVORS (BUTTER AND CREAM), POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS POWDER, ARTIFICIAL FLAVOR, COLORED WITH A BETA CAROTENE, TRICALCIUM PHOSPHATE, SULFUR DIOXIDE, VITAMIN A PALMITATE ADDED), CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES, ANNATTO), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), GARLIC.
Energy: 269 kcal
Protein: 9.23 g
Total lipid (fat): 10.77 g
Fatty acids, total saturated: 3.46 g
Fatty acids, total trans: 0.38 g
Cholesterol: 12 mg
Carbohydrate, by difference: 30 g
Fiber, total dietary: 0.8 g
Total sugars: 1.54 g
Sodium: 608 mg
Calcium: 192 mg
Iron: 0.28 mg
Vitamin A: 308 IU
Vitamin C (total ascorbic acid): 0 mg