VINDALOO INDIAN SIMMER SAUCE, SPICY
Serving size: 106.0 G
Ingredients: WATER, ONION, TOMATO PASTE (FRESH VINE-RIPENED TOMATOES), COCONUT CREAM (COCONUT CREAM, WATER, XANTHAN GUM), SAFFLOWER OIL, SPICES (INCLUDING TURMERIC), RICE VINEGAR, GINGER, SEA SALT, GARLIC, GREEN CHILI, CULTURED DEXTROSE, TAMARIND FRUIT, BROWN MUSTARD SEED.
Energy: 85 kcal
Protein: 1.89 g
Total lipid (fat): 5.66 g
Fatty acids, total saturated: 2.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 7.55 g
Fiber, total dietary: 1.9 g
Total sugars: 3.77 g
Sodium: 538 mg
Calcium: 19 mg
Iron: 1.02 mg
Vitamin A: 189 IU
Vitamin C (total ascorbic acid): 8.5 mg