CLASSIC ITALIAN BISCOTTI, CLASSIC ITALIAN
Serving size: 40.0 G
Ingredients: WHEAT ENRICHED MALT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, ALMONDS, BUTTER, EGGS, ENRICHED CORN CONES (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, BAKING POWDER (SODIUM ACID PYROPHOSPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), ANISE SEED, VANILLA EXTRACT, SALT, ANISE OIL.
Energy: 400 kcal
Protein: 7.5 g
Total lipid (fat): 17.5 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 52.5 g
Fiber, total dietary: 2.5 g
Total sugars: 20 g
Sodium: 262 mg
Calcium: 50 mg
Iron: 2.7 mg
Vitamin A: 500 IU
Vitamin C (total ascorbic acid): 0 mg