ROTINI PASTA IN BACON RANCH CREAM SAUCE
Serving size: 213.0 G
Ingredients: COOKED ENRICHED MACARONI PRODUCT (WATER, DURUM SEMOLINA [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, HALF AND HALF (MILK AND CREAM), DRY BUTTERMILK, LESS THAN 2% OF NATURAL UNCURED BACON (PORK, WATER, SALT, TURRINADO SUGAR, SEASONING [CULTURED CELERY JUICE POWDER, SEA SALT]), CANOLA OIL, SOUR CREAM TYPE FLAVOR (MILK, CREAM ,CHEESE CULTURES, SALT, CHEESE WHEY, NONFAT DRY MILK POWDER, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID), RICE WINE VINEGAR (WATER, RICE), MODIFIED FOOD STARCH, GRANULATED GARLIC, SALT, GRANULATED ONION, SUGAR, XANTHAN GUM, LACTIC ACID, PARSLEY FLAKES, CITRIC ACID, SPICES.
Energy: 127 kcal
Protein: 5.16 g
Total lipid (fat): 2.82 g
Fatty acids, total saturated: 0.94 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 20.19 g
Fiber, total dietary: 0.9 g
Total sugars: 3.76 g
Sodium: 183 mg
Calcium: 70 mg
Iron: 0.85 mg
Vitamin A: 47 IU
Vitamin C (total ascorbic acid): 0.6 mg