WHOLE WHEAT BAGELS
Serving size: 85.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT BRAN, YEAST, SUGAR, CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), MONO-DIGLYCERIDES, MALT, CORNMEAL.
Energy: 247 kcal
Protein: 12.94 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50.59 g
Fiber, total dietary: 8.2 g
Total sugars: 3.53 g
Sodium: 435 mg
Calcium: 118 mg
Iron: 3.18 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.2 mg
Niacin: 4.24 mg
Vitamin C (total ascorbic acid): 0 mg