PIZZERIA STYLE THICK CRUST PIZZA, FIVE CHEESE PIZZA
Serving size: 145.0 G
Ingredients: CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, WHEY PROTEIN CONCENTRATE, SALT. SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, SPICE, DRIED GARLIC. TOPPING: FIVE CHEESE BLEND [LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES)], PARSLEY, SPICES.
Energy: 207 kcal
Protein: 8.28 g
Total lipid (fat): 5.52 g
Fatty acids, total saturated: 2.41 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 30.34 g
Fiber, total dietary: 1.4 g
Total sugars: 3.45 g
Sodium: 462 mg
Calcium: 138 mg
Iron: 1.86 mg
Vitamin A: 138 IU
Vitamin C (total ascorbic acid): 1.7 mg