SWEET CREAM & BERRY PRETZEL PASTRY
Serving size: 158.8 G
Ingredients: WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. [MAY CONTAIN VITAMIN C {ASCORBIC ACID ADDED AS A DOUGH CONDITIONER}, ENZYME {ADDED FOR IMPROVED BAKING}, MALTED BARLEY FLOUR]), CREAM CHEESE (PASTEURIZED, CULTURED MILK AND CREAM, SALT, CAROB BEAN GUM), WATER, MARION BERRY FILLING ( MARION BERRIES, SUGAR, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, NATURAL FLAVORS, POTASSIUM SORBATE [PRESERVATIVE], AGAR, CITRIC ACID), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS [LACTIC ACID, STARTER DISTILLATE]), NONFAT DRY MILK, EGG, YEAST, CORNSTARCH, SALT, VANILLA EXTRACT, DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, SOYBEAN OIL, ENZYMES).
Energy: 327 kcal
Protein: 8.19 g
Total lipid (fat): 11.96 g
Fatty acids, total saturated: 7.56 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 68.01 g
Fiber, total dietary: 1.3 g
Total sugars: 35.26 g
Sodium: 233 mg
Calcium: 63 mg
Iron: 0.91 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 2.3 mg