DRY CURED ACORN FED PORK HAM
Serving size: 28.0 G
Ingredients: IBERICO PORK, SALT, SUCROSE, TRISODIUM CITRATE, POTASSIUM NITRATE, SODIUM NITRATE, SODIUM ASCORBATE.
Energy: 357 kcal
Protein: 32.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1964 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg