GOLDEN ROASTED CHICKEN WITH POTATOES, PEPPERS AND ONIONS IN A CREAMY HERB SAUCE, GOLDEN ROASTED CHICKEN
Serving size: 255.0 G
Ingredients: DICED POTATOES (POTATOES, VEGETABLE OIL [CANOLA AND/OR SOYBEAN], DEXTROSE, AND SODIUM ACID PYROPHOSPHATE [TO PROMOTE COLOR RETENTION]), CREAMY HERB SAUCE (WATER, MILK, CREAM, MODIFIED CORN STARCH, VEGETABLES [CARROT, ONION, CELERY], CONTAINS 2% OR LESS: WHEY PROTEIN CONCENTRATE, SALT, SPICES, BROWN SUGAR, YEAST EXTRACT, CHIVES, FLAVOR, SUGAR, GUAR GUM, CARAMEL COLOR, POTATO FLOUR, AND XANTHAN GUM), FULLY COOKED GRILLED CHICKEN BREAST MEAT STRIPS (BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, MODIFIED FOOD STARCH, SALT). DICED PEPPERS AND ONIONS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR),
Energy: 106 kcal
Protein: 7.84 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 1.37 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 10.59 g
Fiber, total dietary: 1.2 g
Total sugars: 1.57 g
Sodium: 247 mg
Calcium: 24 mg
Iron: 0.71 mg
Vitamin A: 294 IU
Vitamin C (total ascorbic acid): 1.9 mg