CHICKEN ENCHILADAS, GREEN CHILE
Serving size: 128.0 G
Ingredients: GREEN CHILE, CHICKEN, CORN TORTILLA (CORN, WATER, LIME), WATER, ONION, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH MODIFIED, CHICKEN BASE (CHICKEN, SALT, SUGAR, WHEY [MILK], SOYBEAN OIL, YEAST, NATURAL FLAVORS, EXTRACTIVES OF TURMERIC), SALT, GARLIC POWDER.
Energy: 117 kcal
Protein: 7.81 g
Total lipid (fat): 3.91 g
Fatty acids, total saturated: 1.95 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 12.5 g
Fiber, total dietary: 1.6 g
Total sugars: 0.78 g
Sodium: 438 mg
Calcium: 117 mg
Iron: 1.12 mg
Vitamin A: 156 IU
Vitamin C (total ascorbic acid): 14.1 mg