PAST. LUMP CRABMEAT
Serving size: 84.0 G
Ingredients: CRABMEAT, SODIUM ACID PYROPHOSPHATE (SAPP) (USE AS A PRESERVATIVE).
Energy: 83 kcal
Protein: 17.86 g
Total lipid (fat): 0.6 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 95 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 393 mg
Potassium: 260 mg
Calcium: 90 mg
Iron: 0.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.4 mg
Vitamin D (D2 + D3): 0 IU