ESCARGOT SNAILS
Serving size: 59.0 G
Ingredients: SNAILS, WATER, SALT, PEPPER, LAUREL, CLOVES, CITRIC ACID
Energy: 85 kcal
Protein: 16.95 g
Total lipid (fat): 0.85 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 227 mg
Carbohydrate, by difference: 1.69 g
Fiber, total dietary: 1.7 g
Total sugars: 0 g
Sodium: 254 mg
Calcium: 169 mg
Iron: 3.05 mg
Vitamin A: 169 IU
Vitamin C (total ascorbic acid): 0 mg