COPPER CREEK, CHEESECAKE, CREME BRULEE, CREME BRULEE
Serving size: 100.0 G
Ingredients: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS: CAROB BEAN AND DGUAR GUM) SOUR CREAM (GRADE A CULTURE CREAM), SUGAR(CANE), EGGS, VANILLA (EXTRACT ALCOHOL)TOPPING: SUGAR, MILK, BUTTER CRUST: : RICE FLOUR, SUGAR POTATO STARCH, BAKING SODA, XANTHAN GUM, SALT EGGS, BUTTER MILK
Energy: 352 kcal
Protein: 7 g
Total lipid (fat): 19 g
Fatty acids, total saturated: 11 g
Fatty acids, total trans: 0 g
Cholesterol: 77 mg
Carbohydrate, by difference: 38 g
Fiber, total dietary: 1 g
Total sugars: 24 g
Sodium: 195 mg
Calcium: 180 mg
Iron: 1.44 mg
Vitamin A: 500 IU
Vitamin C (total ascorbic acid): 0.6 mg