STRONGAN OFF MEAL
Serving size: 468.0 G
Ingredients: SAUCE (CREAM [CREAM, MILK, SKIM MILK POWDER, DEXTROSE, CARRAGEENAN, SOY, MONO- AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, SODIUM CITRATE], MUSHROOMS, ONIONS, WHITE WINE [WHITE TABLE WINE, SALT, SULFITES], WATER, SOUR CREAM [MILK INGREDIENTS, MODIFIED CORNSTARCH, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, SODIUM CITRATE, BACTERIAL CULTURE], CANOLA OIL, MODIFIED CORNSTARCH, BEEF FLAVOR [MODIFIED POTATO STARCH, HYDROLYZED VEGETABLE PROTEIN {CORN, WHEAT, SOY}, MALTODEXTRIN, POTATO STARCH, SALT, CARAMEL {SULFITES}, BEEF FAT, DISODIUM INOSINATE AND GUANYLATE, AUTOLYZED YEAST EXTRACT, ONION POWDER, SUGAR, CITRIC ACID, LACTIC ACID, SPICES], POTASSIUM CHLORIDE [POTASSIUM CHLORIDE, RICE FLOUR], SALT, BROWN SUGAR, CONCENTRATED VEGETABLE JUICE [CARROT, CELERIAC, SPINACH, LETTUCE, RED BEET], LEMON JUICE CONCENTRATE, ONION POWDER, CARAMEL COLOR [SULFITES], SPICES), BEEF (BEEF, UP TO 22% SOLUTION CONTAINING: VEGETABLE OIL, SOYBEAN OIL, WATER, SEASONING, DRIED WHOLE EGG SOLIDS, SALT, CORNSTARCH, SPICE, XANTHAN GUM), PASTA (DURUM FLOUR, EGG YOLKS, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN BEANS, ONION, CARROTS.
Energy: 167 kcal
Protein: 7.26 g
Total lipid (fat): 8.76 g
Fatty acids, total saturated: 3.42 g
Fatty acids, total trans: 0 g
Cholesterol: 47 mg
Carbohydrate, by difference: 14.53 g
Fiber, total dietary: 1.1 g
Total sugars: 2.14 g
Sodium: 154 mg
Calcium: 13 mg
Iron: 1.15 mg
Vitamin A: 1282 IU
Vitamin C (total ascorbic acid): 3.2 mg