BLUE CORN TORTILLA CHIPS WITH SEA SALT, BLUE CORN
Serving size: 28.0 G
Ingredients: ORGANIC BLUE CORN, ORGANIC EXPELLER-PRESSED SUNFLOWER OIL, AND SEA SALT.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 10.71 g
Fatty acids, total polyunsaturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 286 mg
Potassium: 143 mg
Calcium: 107 mg
Iron: 1.07 mg
Vitamin D (D2 + D3): 0 IU