CULINARY CIRCLE, GELATO, RASPBERRY CHEESECAKE, RASPBERRY CHEESECAKE
Serving size: 90.0 G
Ingredients: SKIM MILK, SWEET CREAM BUTTERMILK, RASPBERRY SWIRL (CORN SYRUP, WATER, RED RASPBERRY PUREE, SUGAR, CORN STARCH-MODIFIED, CITRIC ACID, NATURAL FLAVOR, CARRAGEENAN, RED 40, BLUE 1), SUGAR, CORN SYRUP, CREAM, WHEY, CHEESECAKE FLAVOR BASE (WATER, SUGAR, CREAM CHEESE [CULTURED MILK AND CREAM, SALT, ENZYMES], NATURAL FLAVOR, SALT, PECTIN), MONO AND DIGLYCERIDES, NATURAL FLAVOR, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ANNATTO (COLOR).
Energy: 189 kcal
Protein: 3.33 g
Total lipid (fat): 4.44 g
Fatty acids, total saturated: 2.78 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 34.44 g
Fiber, total dietary: 0 g
Total sugars: 24.44 g
Sodium: 89 mg
Calcium: 111 mg
Iron: 0 mg
Vitamin A: 111 IU
Vitamin C (total ascorbic acid): 0 mg