OVERSTUFFED BEEF RAVIOLI IN TOMATO AND MEAT SAUCE, OVERSTUFFED BEEF
Serving size: 260.0 G
Ingredients: TOMATO PUREE (WATER, TOMATO PASTE), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUR SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF, BREADCRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE SALT, YEAST, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% DEHYDRATED ONION, CARROTS, TEXTURED SOY PROTEIN (CARAMEL COLOR ADDED), FOOD STARCH-MODIFIED, SALT, GARLIC POWDER, POTASSIUM CHLORIDE, NATURAL FLAVOR, CARAMEL COLOR, CITRIC ACID, ENZYMES MODIFIED ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, DISODIUM PHOSPHATE), SPICE EXTRACTS, EXTRACTIVES OF PAPRIKA, SPICE.
Energy: 104 kcal
Protein: 3.85 g
Total lipid (fat): 1.92 g
Fatty acids, total saturated: 0.77 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 16.92 g
Fiber, total dietary: 2.3 g
Total sugars: 3.46 g
Sodium: 288 mg
Calcium: 15 mg
Iron: 1.04 mg
Vitamin A: 154 IU
Vitamin C (total ascorbic acid): 1.8 mg