RASPBERRY HOMEMADE CUSTARD, RASPBERRY
Serving size: 100.0 G
Ingredients: MILK, CREAM, SUGAR, RASPBERRY, CORN SYRUP, EGG YOLKS, NON FAT MILK SOLIDS, WHEY, GUAR GUM, VANILLA, YELLOW #5 AND #6, CITRIC ACID, RED #40, BLUE #1, CARAMEL COLOR.
Energy: 180 kcal
Protein: 5 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sodium: 110 mg
Calcium: 150 mg
Iron: 0.72 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 1.2 mg