CAPONATA
Serving size: 60.0 G
Ingredients: EGGPLANTS, TOMATOES, OLIVE OIL, ONION, CELERY, TOMATO PASTE, BLACK OLIVE, WHITE WINE VINEGAR, SUGAR, CAPERS, SEA SALT, BASIL. ACIDITY REGULATOR: CITRIC ACID
Energy: 133 kcal
Protein: 1.67 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 1.7 g
Total sugars: 5 g
Sodium: 417 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 167 IU
Vitamin C (total ascorbic acid): 4 mg