CLASSIC SLICED LOAF CAKE, CLASSIC
Serving size: 90.0 G
Ingredients: SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, BUTTER (CREAM [MILK], SALT), WATER, SOYBEAN OIL, WHOLE MILK (MILK, VITAMIN D3), MODIFIED FOOD STARCH (CORN). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), VITAL WHEAT GLUTEN, EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), WHEAT STARCH, SALT, SOY LECITHIN, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), SOY FLOUR, EGG WHITES.
Energy: 356 kcal
Protein: 5.56 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 5.56 g
Fatty acids, total trans: 0 g
Cholesterol: 94 mg
Carbohydrate, by difference: 51.11 g
Fiber, total dietary: 0 g
Total sugars: 28.89 g
Sodium: 411 mg
Calcium: 89 mg
Iron: 1.6 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 0 mg