TASTYKAKE, MINIS PEANUT BUTTER SWIRLY CUPKAKES
Serving size: 43.0 G
Ingredients: SUGAR, WATER, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), STRIPE [SUGAR, PALM KERNEL AND PALM OILS, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, SALT, VANILLIN (ARTIFICIAL FLAVOR)], HIGH FRUCTOSE CORN SYRUP, PEANUT BUTTER (PEANUTS, SUGAR, CONTAINS 2% OF LESS OF: HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED, AND SOYBEAN OIL), SALT, PEANUT OIL, MONOGLYCERIDES, MOLASSES, CORNSTARCH), COCOA, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, PEANUT FLOUR, MONO- AND DIGLYCERIDES, SOY LECITHIN, MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), DATEM, CITRIC ACID, TRICALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, PROPYLENE GLYCOL MONOSTEARATE, DRIED WHOLE EGGS, PEANUT EXTRACT, AGAVE INULIN SYRUP, CORNSTARCH, AGAR, GUAR GUM, DRIED EGG WHITES, CALCIUM CARBONATE, DEXTROSE, SALT, YELLOW #5, RED #40, YELLOW #6, BLUE #1, WHEY, CALCIUM SULFATE, NATURAL AND ARTIFICIAL FLAVOR, SPICE, PRESERVED WITH SORBIC ACID AND POTASSIUM SORBATE.
Energy: 372 kcal
Protein: 4.65 g
Total lipid (fat): 18.6 g
Fatty acids, total saturated: 8.14 g
Fatty acids, total monounsaturated: 5.81 g
Fatty acids, total polyunsaturated: 2.33 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 53.49 g
Fiber, total dietary: 2.3 g
Total sugars: 41.86 g
Sodium: 442 mg
Calcium: 93 mg
Iron: 1.67 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg