COOKED SHRIMP
Serving size: 85.0 G
Ingredients: COOKED SHRIMP, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SALT.
Energy: 94 kcal
Protein: 17.65 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 194 mg
Carbohydrate, by difference: 1.18 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 588 mg
Calcium: 24 mg
Iron: 3.18 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg