LOWER SODIUM SOUP, QUINOA VEGETABLE
Serving size: 245.0 G
Ingredients: FILTERED WATER, ORGANIC VEGETABLES (TOMATO, CARROT, POTATO, ONION, BUTTERNUT SQUASH, KALE, CELERY, GARLIC), ORGANIC QUINOA, ORGANIC POTATO STARCH, ORGANIC VEGETABLE BASE (ORGANIC VEGETABLES, SALT, ORGANIC CANE SUGAR, YEAST EXTRACT, ORGANIC SPICES), ORGANIC PAPRIKA, ORGANIC HERBS (OREGANO, BASIL, THYME), ORGANIC SPICES.
Energy: 37 kcal
Protein: 1.22 g
Total lipid (fat): 0.41 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.53 g
Fiber, total dietary: 0.8 g
Total sugars: 1.22 g
Sodium: 118 mg
Calcium: 16 mg
Iron: 0.44 mg
Vitamin A: 1122 IU
Vitamin C (total ascorbic acid): 4.9 mg