KROGER, SWISS CHEESE
Serving size: 21.0 G
Ingredients: SWISS CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, AGED OVER 60 DAYS), AMERICAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MONTEREY CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, MILK FAT, SKIM MILK, MODIFIED WHEY, SODIUM CITRATE, MILK PROTEIN CONCENTRATE, SALT, SORBIC ACID (PRESERVATIVE).
Energy: 333 kcal
Protein: 19.05 g
Total lipid (fat): 23.81 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 4.76 g
Fiber, total dietary: 0 g
Total sugars: 4.76 g
Sodium: 1238 mg
Calcium: 714 mg
Iron: 0 mg
Vitamin A: 952 IU
Vitamin C (total ascorbic acid): 0 mg