SOY & FLAXSEED TORTILLA CHIPS
Serving size: 28.0 G
Ingredients: STONE GROUND YELLOW CORN, SOY GRITS, BROWN FLAXSEED, CORN OIL OR SUNFLOWER OIL, SEA SALT, WATER, TRACE OF LIME.
Energy: 464 kcal
Protein: 21.43 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total monounsaturated: 12.5 g
Fatty acids, total polyunsaturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 14.3 g
Fiber, soluble: 4 g
Fiber, insoluble: 11 g
Total sugars: 0 g
Sodium: 179 mg
Calcium: 143 mg
Iron: 3.86 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg