GOLDEN CRISPY THIN CRUST PIZZA, SAUSAGE & PEPPERONI
Serving size: 128.0 G
Ingredients: CRUST: FLOUR [WHEAT, MALTED BARLEY], WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], SOY LECITHIN, AND CORN MEAL. SAUCE: TOMATOES, WATER, SALT, BLACK PEPPER, OREGANO, BASIL, GRANULATED GARLIC. CHEESE: LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], MAY CONTAINS MOZZARELLA CHEESE SUBSTITUTE [WATER, VEGETABLE OIL, CHEESE SOLIDS, MODIFIED FOOD STARCH, NONFAT DRY MILK, SWEET WHEY, SALT, MAGNESIUM OXIDE, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, NIACINAMIDE, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE, CYANOCOBALAMIN]. PEPPERONI: PORK, BEEF, SALT, SPICES, SUGAR, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT, CITRIC ACID. SAUSAGE: PORK, SEASONING [SPICES, SALT, GARLIC POWDER, SOYBEAN OIL], WATER, SALT, PAPRIKA. SPICE TOPPING: ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES], OREGANO.
Energy: 258 kcal
Protein: 11.72 g
Total lipid (fat): 14.06 g
Fatty acids, total saturated: 5.47 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 20.31 g
Fiber, total dietary: 1.6 g
Total sugars: 2.34 g
Sodium: 477 mg
Calcium: 234 mg
Iron: 0.84 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 4.7 mg