GELATIN DESSERT, RASPBERRY
Serving size: 21.0 G
Ingredients: SUGAR, GELATIN, DEXTROSE, ADIPIC ACID, SODIUM CITRATE DIHYDRATE, FUMARIC ACID, ARTIFICIAL FLAVORS, RED 40.
Energy: 381 kcal
Protein: 9.52 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 85.71 g
Fiber, total dietary: 0 g
Total sugars: 85.71 g
Sodium: 286 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg