PASTA
Serving size: 80.0 G
Ingredients: PASTA: SOFT WHEAT FLOUR, PASTEURIZED WHOLE EGGS, DURUM WHEAT SEMOLINA. FILLING: BURRATA MOZZARELLA (MILK, CREAM, SALT, RENNET), RICOTTA CHEESE (MILK WHEY, SALT, CITRIC ACID), HEIRLOOM ROASTED TOMATO (ROASTED TOMATO, SALT), TOASTED WHEAT CRUMBS (WHEAT FLOUR, NATURAL YEAST, SALT), SUNFLOWER OIL, PROVOLONE CHEESE (MILK, SALT, RENNET), CREAM, LACTOSE, SALT, BASIL PASTE (FRESH BASIL, SUNFLOWER OIL, SALT, SODIUM HYDROGEN CARBONATE).
Energy: 300 kcal
Protein: 11.25 g
Total lipid (fat): 15 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 69 mg
Carbohydrate, by difference: 33.75 g
Fiber, total dietary: 2.5 g
Total sugars: 5 g
Sodium: 600 mg
Calcium: 250 mg
Iron: 2.25 mg
Vitamin A: 938 IU
Vitamin C (total ascorbic acid): 0 mg