PIZZA DOUGH
Serving size: 50.0 G
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, YEAST, VEGETABLE SHORTENING (PALM AND SOYBEAN OIL), SALT, WHEAT FLOUR, SOYBEAN OIL, L-CYSTEINE HYDROCHLORIDE, ASCORBIC ACID (VITAMIN C), ENZYMES.
Energy: 260 kcal
Protein: 10 g
Total lipid (fat): 3 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2 g
Total sugars: 4 g
Sodium: 580 mg
Calcium: 0 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.34 mg
Niacin: 4 mg
Folate, total: 120 mcg
Vitamin C (total ascorbic acid): 0 mg