KETTLE COOKED POTATO CHIPS
Serving size: 28.0 G
Ingredients: POTATOES, SUNFLOWER OIL AND/OR CORN OIL, DIJON MUSTARD POWDER (DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVOR), SALAD MUSTARD POWDER ((DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC), MALTODEXTRIN, MODIFIED CORN STARCH, SPICE EXTRACTIVE), MALTODEXTRIN, SALT, SUGAR, GARLIC POWDER, SPICE, ONION POWDER, VINEGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER,SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SODIUM DIACETATE, CITRIC ACID, MODIFIED CORN STARCH, GUM ARABIC, LACTIC ACID, MUSTARD OIL.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 536 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 21.4 mg