PASTEURIZED PROCESS AMERICAN CHEESE WITH ADDED CALCIUM
Serving size: 21.0 G
Ingredients: AMERICAN CHEESE (CULTURED MILK, SALT, AND ENZYMES), WATER, CREAM, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, SORBIC ACID (A PRESERVATIVE), EXTRA VIRGIN OLIVE OIL (FOR SLICE SEPARATION).
Energy: 381 kcal
Protein: 19.05 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 21.43 g
Fatty acids, total trans: 0 g
Cholesterol: 95 mg
Carbohydrate, by difference: 4.76 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1524 mg
Calcium: 1429 mg
Iron: 0 mg
Vitamin A: 952 IU
Vitamin C (total ascorbic acid): 0 mg