REDUCED FAT ICE CREAM, CHOCOLATE & VANILLA
Serving size: 64.0 G
Ingredients: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, COCOA (PROCESSED WITH ALKALI), MALTODEXTRIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, CAROB BEAN GUM, TAPIOCA STARCH, CALCIUM SULFATE, CARRAGEENAN, ANNATTO (COLOR), SUCRALOSE.
Energy: 188 kcal
Protein: 3.12 g
Total lipid (fat): 7.81 g
Fatty acids, total saturated: 5.47 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 18.75 g
Sodium: 70 mg
Calcium: 94 mg
Iron: 0 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 0 mg