SOUSE
Serving size: 56.0 G
Ingredients: PORK SNOUTS, PORK SKINS, WATER, OATS, VINEGAR, SEASONING (SALT, SUGAR, SAGE, PAPRIKA, BLACK PEPPER, RED PEPPER, MONOSODIUM GLUTAMATE).
Energy: 179 kcal
Protein: 0 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 589 mg
Calcium: 36 mg
Iron: 3.21 mg
Vitamin A: 536 IU
Vitamin C (total ascorbic acid): 0 mg