RASPBERRY FRUIT ON THE BOTTOM GREEK NONFAT YOGURT, RASPBERRY
Serving size: 150.0 G
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, RASPBERRIES, RASPBERRY PUREE, WATER, FOOD STARCH-MODIFIED, NATURAL FLAVOR, SODIUM CITRATE, MALIC ACID, VITAMIN D3.
Energy: 87 kcal
Protein: 8 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 13.33 g
Fiber, total dietary: 0.7 g
Total sugars: 12 g
Sodium: 33 mg
Potassium: 133 mg
Calcium: 100 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.6 mg
Vitamin D (D2 + D3): 40 IU