FULLY COOKED TURKEY MEATBALLS
Serving size: 85.0 G
Ingredients: TURKEY, MECHANICALLY SEPARATED TURKEY, WATER, SEASONING (CORN SYRUP SOLIDS, SALT, DEHYDRATED ONION, SPICES, SODIUM PHOSPHATE, PARSLEY FLAKES, SPICE EXTRACTIVES), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), BREADCRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP, SUGAR, VEGETABLE SHORTENING [ONE OR MORE OF THE FOLLOWING: HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL], YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOY FLOUR, WHEY, SODIUM STEAROYL 2 LACTYLATE, CALCIUM PROPIONATE, SESAME SEEDS), DEHYDRATED CHOPPED ONION.
Energy: 235 kcal
Protein: 16.47 g
Total lipid (fat): 15.29 g
Fatty acids, total saturated: 4.12 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 4.7 g
Total sugars: 1.18 g
Sodium: 753 mg
Calcium: 24 mg
Iron: 1.27 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg