JUMBO MUFFINS, BLUEBERRY
Serving size: 83.0 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, BLUEBERRIES, EGGS. CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCH, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPAHTE, BAKING SODA, SODIUM ALUMINUM SULFATE), PARTIALLY HYDROGENATED SOYBEAN OIL, EGG WHITES, SALT, VITAL WHEAT GLUTEN, SOY LECITHIN, PROPYLENE GLYCOL MONOSTEARATE, MONO- AND DIGLYCERIDES, DEXTROSE, SODIUM STEAROYL LACTYLATE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, ENZYMES. STREUSEL TOPPING ALSO CONTAINS: PALM FAT, BETA CAROTENE.
Energy: 386 kcal
Protein: 4.82 g
Total lipid (fat): 18.07 g
Fatty acids, total saturated: 3.61 g
Fatty acids, total monounsaturated: 4.82 g
Fatty acids, total polyunsaturated: 10.84 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 50.6 g
Fiber, total dietary: 1.2 g
Total sugars: 24.1 g
Sodium: 361 mg
Calcium: 24 mg
Iron: 1.73 mg
Vitamin A: 120 IU
Vitamin C (total ascorbic acid): 0 mg