MEDIUM SHRIMP PLATTER WITH TANGY COCKTAIL SAUCE, TANGY COCKTAIL SAUCE
Serving size: 113.0 G
Ingredients: COOKED SHRIMP (SHRIMP, WATER, SODIUM TRIPOLYPHOSPHATE, SALT), COCKTAIL SAUCE (TOMATO PASTE, SUGAR, HORSERADISH, SALT, CITRIC ACID, VINEGAR, MODIFIED TAPIOCA STARCH, XANTHAN GUM, CARRAGEENAN, ONION, GARLIC, SPICES).
Energy: 80 kcal
Protein: 8.85 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 84 mg
Carbohydrate, by difference: 7.96 g
Fiber, total dietary: 0 g
Total sugars: 8.85 g
Sugars, added: 4.4 g
Potassium: 62 mg
Calcium: 18 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU