TRUFFLE BUTTER SIRLOIN STEAK WITH PARMESAN MASHED POTATOES AND CRISPY BRUSSELS SPROUTS MEAL KIT, TRUFFLE BUTTER SIRLOIN STEAK
Serving size: 195.0 G
Ingredients: YUKON GOLD POTATOES, FULLY COOKED BEEF SIRLOIN STEAK (BEEF, WATER, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, CANOLA OIL]), BRUSSELS SPROUTS (BRUSSELS SPROUTS, CANOLA AND OLIVE OIL BLEND), BLACK TRUFFLE BUTTER (CREAM, CANOLA OIL, BLACK TRUFFLE BASE [TRUFFLES, TRUFFLE JUICE, SALT, NATURAL FLAVOR, VEGETABLE FIBER]), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, MALTODEXTRIN, NATURAL FLAVOR, CHICKEN FAT, SUGAR, SALT, YEAST EXTRACT, XANTHAN GUM).
Energy: 149 kcal
Protein: 8.21 g
Total lipid (fat): 8.72 g
Fatty acids, total saturated: 4.1 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 9.23 g
Fiber, total dietary: 1 g
Total sugars: 1.03 g
Sodium: 221 mg
Calcium: 77 mg
Iron: 0.92 mg
Vitamin A: 154 IU
Vitamin C (total ascorbic acid): 13.8 mg