FAJITA CHICKEN
Serving size: 211.0 G
Ingredients: VEGETABLES (RED BELL PEPPERS, GREEN BELL PEPPERS, YELLOW BELL PEPPERS, ONIONS), COOKED RICE (WATER, RICE), COOKED WHITE CHICKEN MEAT COATED WITH SEASONING (CHICKEN MEAT, WATER, ISOLATED SOY PROTEIN, SEASONING [SUGAR, GARLIC, ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED ONION], SALT, SODIUM PHOSPHATES, NATURAL FLAVOR. COATING [CORN FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CORN STARCH, SPICES, PAPRIKA, MALTODEXTRIN, CARAMEL COLOR, GARLIC POWDER EXTRACTIVES OF PAPRIKA]), SAUCE (WATER, TOMATO PASTE, GARLIC, SOYBEAN OIL, MODIFIED FOOD STARCH, GREEN POBLANO PEPPERS, ONIONS, CONTAINS 2% OR LESS OF: SALT, LIME JUICE CONCENTRATE, NATURAL FLAVORS, CHICKEN BASE [CHICKEN MEAT WITH NATURAL CHICKEN JUICES, MALTODEXTRIN, YEAST EXTRACT, SUGAR, SALT, WHEY, ONION POWDER, CORN OIL, TURMERIC, SPICE EXTRACTIVES], MUSHROOM BASE [MUSHROOMS, MUSHROOM EXTRACT, SALT, FLAVORING, CANOLA OIL, EVAPORATED CANE SYRUP, POTATO FLOUR, ONION POWDER] PAPRIKA, WORCESTERSHIRE SAUCE CONCENTRATE [VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR]).
Energy: 81 kcal
Protein: 4.74 g
Total lipid (fat): 0.95 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 12.32 g
Fiber, total dietary: 0.5 g
Total sugars: 0.95 g
Sodium: 227 mg
Calcium: 19 mg
Iron: 0.51 mg
Vitamin A: 474 IU
Vitamin C (total ascorbic acid): 22.7 mg