CHICKEN WITH COCONUT YELLOW CURRY SAUCE
Serving size: 262.0 G
Ingredients: SHORT GRAIN BROWN RICE (WATER, SHORT GRAIN BROWN RICE, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL), CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% RICE STARCH, VINEGAR, SALT, SUGAR), COCONUT YELLOW CURRY SAUCE (WATER, COCONUT CREAM [COCONUT EXTRACT, WATER, XANTHAN GUM, GUAR GUM, CARRAGEENAN], SUGAR, CURRY PASTE [LEMON GRASS, GARLIC, SHALLOT, SALT, GALANGAL, DRIED CHILI, CORIANDER SEED, KAFFIR LIME PEEL, CUMIN, CINNAMON, MACE, TURMERIC, CARDAMOM], CORN STARCH, FISH SAUCE [ANCHOVY EXTRACT, SALT, SUGAR, WATER], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], CURRY POWDER [SPICES {INCLUDING CHILI PEPPER}, TURMERIC, SEA SALT, GARLIC], LIME JUICE CONCENTRATE, TURMERIC), BROCCOLI FLORETS, CARROTS, SUGAR SNAP PEAS, PARSLEY.
Energy: 141 kcal
Protein: 5.73 g
Total lipid (fat): 4.2 g
Fatty acids, total saturated: 1.53 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 20.23 g
Fiber, total dietary: 1.9 g
Total sugars: 2.29 g
Sodium: 164 mg
Calcium: 15 mg
Iron: 0.69 mg
Vitamin A: 954 IU
Vitamin C (total ascorbic acid): 9.2 mg