RET BAG BAY SCALLOPS
Serving size: 113.0 G
Ingredients: SCALLOPS, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Energy: 111 kcal
Protein: 18.58 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 1.77 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 230 mg
Potassium: 0 mg
Calcium: 23 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.6 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU