PECAN PIE
Serving size: 125.0 G
Ingredients: CORN SYRUP, SUGAR, WATER, WHEAT FLOUR, PECANS, WHOLE EGGS, BUTTER, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), CONTAINS LESS THAN 2% OF THE FOLLOWING: FOOD STARCH-MODIFIED, NONFAT MILK, DEXTROSE, SALT, WHOLE WHEAT.GRAHAM FLOUR, PALM KERNEL OIL, MOLASSES, HONEY, BAKING SODA, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, RICE SYRUP, CITRIC ACID, DEXTRIN GUM, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES).
Energy: 392 kcal
Protein: 4 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 6.4 g
Fatty acids, total trans: 0 g
Cholesterol: 52 mg
Carbohydrate, by difference: 51.2 g
Fiber, total dietary: 3.2 g
Total sugars: 24 g
Sodium: 240 mg
Calcium: 16 mg
Iron: 1.15 mg
Vitamin A: 80 IU
Vitamin C (total ascorbic acid): 0 mg