MARCUM, CHILI SEASONING MIX
Serving size: 7.0 G
Ingredients: CHILI PEPPER AND OTHER SPICES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, ONION, GARLIC.
Energy: 286 kcal
Protein: 14.29 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 14.3 g
Total sugars: 0 g
Sodium: 4429 mg
Calcium: 286 mg
Iron: 10.29 mg
Vitamin A: 17857 IU
Vitamin C (total ascorbic acid): 34.3 mg