YELLOW CURRY PASTE
Serving size: 15.0 G
Ingredients: DRIED RED CHILLI, GARLIC, SHALLOT, SPICE, SALT, LEMON GRASS, GALANGALE, TURMERIC POWDER, GALANGAL, CITRIC ACID, KAFFIR LIME
Energy: 133 kcal
Protein: 6.67 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 13.3 g
Total sugars: 0 g
Sodium: 6600 mg
Calcium: 133 mg
Iron: 4.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg