VANILLA CREAM PUFFS, VANILLA
Serving size: 75.0 G
Ingredients: DAIRY CREAM, PASTEURIZED WHOLE EGG, SUGAR, WHEAT FLOUR, VEGETABLE OILS (CANOLA, PALM), MODIFIED FOOD STARCH, STABILIZERS (CARBOXY METHYL CELLULOSE, CARRAGEENAN), BOURBON VANILLA (NATURAL), EMULSIFIERS (MONO AND DIGLYCERIDES, SOY LECITHIN).
Energy: 280 kcal
Protein: 5.33 g
Total lipid (fat): 18.67 g
Fatty acids, total saturated: 10.67 g
Fatty acids, total trans: 0 g
Cholesterol: 60 mg
Carbohydrate, by difference: 24 g
Fiber, total dietary: 1.3 g
Total sugars: 22.67 g
Sodium: 20 mg
Calcium: 27 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg