SIMMER SAUCE MALAYSIAN GINGER CURRY
Serving size: 66.0 G
Ingredients: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, GINGER, SESAME SEED PASTE, GARLIC PUREE (GARLIC, VINEGAR), CORN STARCH, DRIED ONION, LEMONGRASS PUREE (LEMON GRASS, WATER, XANTHAN GUM, CITRIC ACID), LESS THAN 2%: CORIANDER, DRIED GARLIC, DRIED GINGER, LEMON JUICE CONCENTRATE, SPICES, XANTHAN GUM, TURMERIC.
Energy: 121 kcal
Protein: 3.03 g
Total lipid (fat): 3.03 g
Fatty acids, total saturated: 0.61 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.21 g
Fiber, total dietary: 1.5 g
Total sugars: 10.61 g
Sodium: 1015 mg
Calcium: 30 mg
Iron: 4.09 mg
Vitamin A: 152 IU
Vitamin C (total ascorbic acid): 3.6 mg