RAISON D'ETRE BAKERY, VEGAN CHOCOLATE LOAF CAKE
Serving size: 68.0 G
Ingredients: OAT MILK (FILTERED WATER, ORGANIC OAT GROATS, ORGANIC OAT BRAN, TRICALCIUM PHOSPHATE, SEA SALT, GUAR GUM, XANTHAN GUM, CARAGEENAN, CAROB BEAN GUM, RIBOFLAVIN (B2), VITAMIN PALMITATE, VITAMIN D2), UNBLEACHED WHEAT FLOUR (HARD WHEAT FLOUR - UNENRICHED), EVAPORATED CANE SUGAR, CANOLA OIL, BROWN SUGAR, UNBLEACHED WHOLE WHEAT PASTRY FLOUR (UNENRICHED - SOFT WHITE WHEAT), VEGAN CHOCOLATE CHIPS (EVAPORATED CANE SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE AND SOYA LECITHIN), FRUITRIM (MADE FROM FRUIT JUICE & NATURAL GRAIN DEXTRIN), UNSWEETENED COCOA POWDER (HI FAT COCOA WITH ALKALI), OAT FLOUR (OAT GROATS), POTATO STARCH, TAPIOCA FLOUR (CASSAVA ROOT), BAKING SODA (SODIUM BICARBONATE), PURE VANILLA BEAN PUREE (WATER, SUGAR, PURE BOURBON VANILLA EXTRACT, VANILLA BEANS, GUM TRAGACANTH), COFFEE EXTRACT (COFFEE, WATER, ALCOHOL, CARAMEL COLOR), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), WHITE VINEGAR, SEA SALT, XANTHAN GUM
Energy: 353 kcal
Protein: 4.41 g
Total lipid (fat): 14.71 g
Fatty acids, total saturated: 2.21 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 1.5 g
Fiber, soluble: 0 g
Total sugars: 29.41 g
Sodium: 96 mg
Calcium: 59 mg
Iron: 2.65 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg