PRINCESS PINK BUTTERCREAM DECORATING ICING
Serving size: 35.0 G
Ingredients: SUGAR, SHORTENING (PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OILS, WITH MONO AND DIGLYCERIDES ADDED), WATER, ARTIFICIAL FLAVORS, SALT, MERINGUE POWDER (CORN STARCH, EGG WHITE, SUGAR, GUM ARABIC, SODIUM ALUMINUM SULFATE, CITRIC ACID, CREAM OF TARTAR, VANILLIN), RED #3, POTASSIUM SORBATE AND POLYSORBATE 60.
Energy: 457 kcal
Protein: 0 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 4.29 g
Fatty acids, total trans: 5.71 g
Cholesterol: 0 mg
Carbohydrate, by difference: 74.29 g
Fiber, total dietary: 0 g
Total sugars: 71.43 g
Sodium: 143 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg