MINI CHOCOLATE TRUFFLE BOMB CAKE
Serving size: 66.0 G
Ingredients: CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, NATURAL VANILLA, SOYA LECITHIN), WHOLE EGGS, FUDGE (COCOA, SOYBEAN OIL, CORN SYRUP SOLIDS, PALM OIL, MONO AND DIGLYCERIDES, SOY LECITHIN, SALT, CHOCOLATE LIQUOR, TBHQ, ARTIFICIAL FLAVOR), CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYA LECITHIN, VANILLA EXTRACT), FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), FONDANT (LIQUID SUGAR, CORN SYRUP), EVAPORATED MILK (MILK, DISODIUM PHOSPHATE, CARRAGEENAN, VITAMIN D), COCOA PROCESSED WITH ALKALI, CREME BASE (FOOD STARCH MODIFIED, DEXTROSE, SALT, TITANIUM DIOXIDE, CARRAGEENAN, GLUCONO DELTA, LACTONE, SODIUM BENZOATE, POTASSIUM SORBATE, ARTIFICIAL FLAVOR, YELLOW #5, YELLOW #6). CONTAINS 2% OR LESS OF THE FOLLOWING: SOUR CREAM (CULTURED MILK, CREAM, NON FAT MILK SOLIDS, MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), BUTTER (CREAM), VANILLA (WATER, ALCOHOL, PROPYLENE GLYCOL, SUGAR, ARTIFICIAL FLAVORS, CARAMEL COLOR), MILK POWDER (PASTEURIZED SKIM MILK), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE).
Energy: 348 kcal
Protein: 3.03 g
Total lipid (fat): 21.21 g
Fatty acids, total saturated: 7.58 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 37.88 g
Fiber, total dietary: 3 g
Total sugars: 27.27 g
Sodium: 258 mg
Calcium: 30 mg
Iron: 2.73 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg