CINNAMON STREUSEL CAKES
Serving size: 46.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, EGGS, INVERT SYRUP, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, NATURAL FLAVOR, CITRIC ACID, BETA CAROTENE [ADDED AS COLOR], VITAMIN A PALMITATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PALM OIL, COTTONSEED OIL, EMULSIFIERS (MONO- AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), PRESERVATIVES (TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID, POTASSIUM SORBATE, SODIUM PROPIONATE), CINNAMON, GLYCERIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, TRIGLYCERIDES, WHEY (MILK), XANTHAN GUM.
Energy: 391 kcal
Protein: 4.35 g
Total lipid (fat): 15.22 g
Fatty acids, total saturated: 3.26 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 56.52 g
Fiber, total dietary: 0 g
Total sugars: 32.61 g
Sodium: 500 mg
Calcium: 43 mg
Iron: 0.78 mg
Vitamin A: 217 IU
Vitamin C (total ascorbic acid): 0 mg