BAKED LENTIL CHIPS, CRACKED PEPPER
Serving size: 28.0 G
Ingredients: BEAN FLOUR (LENTIL & GARBANZO), POTATO AND/OR PEA STARCH, POTATO FIBER, SUNFLOWER OIL, SEASONING (SEA SALT, SUGAR, BLACK PEPPER, TAPIOCA MALTODEXTRIN, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, MALIC ACID, SPICE, EXPELLER PRESSED CANOLA OIL), SALT, POTASSIUM CHLORIDE, CANOLA OIL, CALCIUM CHLORIDE, ROSEMARY EXTRACT.
Energy: 429 kcal
Protein: 14.29 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 10.7 g
Total sugars: 3.57 g
Sodium: 857 mg
Calcium: 143 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg