KERRYGOLD, REDUCED FAT IRISH BUTTER
Serving size: 14.0 G
Ingredients: PASTEURIZED CREAM, SALT.
Energy: 571 kcal
Protein: 0 g
Total lipid (fat): 57.14 g
Fatty acids, total saturated: 35.71 g
Fatty acids, total trans: 0 g
Cholesterol: 214 mg
Carbohydrate, by difference: 0 g
Sodium: 321 mg
Vitamin A: 2143 IU