ROASTED RED PEPPERS
Serving size: 45.0 G
Ingredients: RED PEPPERS, WATER, VINEGAR, SUGAR, SALT.
Energy: 22 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 2.2 g
Total sugars: 4.44 g
Sodium: 422 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg