YOLK-FREE EGG RIBBONS
Serving size: 56.0 G
Ingredients: SEMOLINA, EGG WHITE, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 357 kcal
Protein: 14.29 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.21 g
Fiber, total dietary: 3.6 g
Total sugars: 1.79 g
Sodium: 18 mg
Potassium: 196 mg
Calcium: 0 mg
Iron: 3.21 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.46 mg
Niacin: 7.14 mg
Folate, total: 179 mcg
Vitamin C (total ascorbic acid): 0 mg