LIGHTLY SEASONED ASIAN STYLE RICE
Serving size: 175.0 G
Ingredients: COOKED RICE (WATER, RICE), CARROTS, PEAS, SOYBEANS, ONIONS, SEASONING (SUGAR, DEHYDRATED SOY SAUCE [FERMENTED SOYBEANS, WHEAT, SALT], SALT, MALTODEXTRIN, DEHYDRATED GARLIC, SPICE, DEHYDRATED ONION, SHERRY WINE SOLIDS, TOASTED SESAME OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVORS), SOYBEAN OIL.
Energy: 154 kcal
Protein: 4 g
Total lipid (fat): 2.57 g
Fatty acids, total saturated: 0.29 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 26.29 g
Fiber, total dietary: 1.7 g
Total sugars: 2.29 g
Sodium: 291 mg
Calcium: 34 mg
Iron: 0.41 mg
Vitamin A: 429 IU
Vitamin C (total ascorbic acid): 2.1 mg