TURKEY STICKS
Serving size: 24.0 G
Ingredients: TURKEY, SALT, AND LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING, DEXTROSE, CORN SYRUP, SPICES, CARRAGEENAN, GARLIC POWDER, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, STUFFED IN A BEEF COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.
Energy: 208 kcal
Protein: 20.83 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 4.17 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 917 mg
Calcium: 83 mg
Iron: 1.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg