COOKED SHRIMP
Serving size: 112.0 G
Ingredients: FARM RAISED SHRIMP, SALT AND SODIUM TRIPOLYPHOSPHATE TO RETAIN FRESHNESS.
Energy: 71 kcal
Protein: 16.07 g
Total lipid (fat): 0.45 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 147 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 170 mg
Calcium: 89 mg
Iron: 2.41 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg