BACON JERKY, TERIYAKI GINGER SEASONED
Serving size: 28.0 G
Ingredients: BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE), TERIYAKI FLAVORED SEASONING (SUGAR, HYDROLYZED CORN PROTEIN, BROWN SUGAR, MODIFIED CORNSTARCH, AUTOLYZED YEAST EXTRACT, ONION POWDER, DEHYDRATED GARLIC, ARTIFICIAL FLAVOR, MALTODEXTRIN, SPICE, SHERRY WINE SOLIDS, CORN SYRUP, MALIC ACID, SORBIC ACID, NOT MORE THAN 2% SILICON DIOXIDE TO PREVENT CAKING).
Energy: 464 kcal
Protein: 39.29 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 10.7 g
Total sugars: 3.57 g
Sodium: 2071 mg
Vitamin C (total ascorbic acid): 42.9 mg