CUPCAKES
Serving size: 75.0 G
Ingredients: ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), WATER. SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, TOPPING [SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), MILK FAT, SOYBEAN LECITHIN, NATURAL FLAVOR], SKIM MILK POWDER, MODIFIED CORN STARCH, WHEY POWDER, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), NATURAL AND ARTIFICIAL FLAVOR, SALT, COLOR (FD&C RED #40 LAKE, FD&C YELLOW #5, FD&C BLUE #1, FD&C RED #3), DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.
Energy: 427 kcal
Protein: 2.67 g
Total lipid (fat): 21.33 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 54.67 g
Fiber, total dietary: 0 g
Total sugars: 44 g
Sodium: 240 mg
Calcium: 27 mg
Iron: 0.96 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg