STEAKHOUSE WILD SALMON
Serving size: 142.0 G
Ingredients: PINK SALMON, WATER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), SPICES (INCLUDING BLACK PEPPER, RED PEPPER, WHITE PEPPER), SALT, SUGAR. DEHYDRATED GARLIC, DEHYDRATED RED BELL PEPPER, DEHYDRATED ONION, CORN OIL, JALAPENO PEPPER, ANCHO CHILI PEPPER, MUSTARD SEED.
Energy: 183 kcal
Protein: 16.9 g
Total lipid (fat): 11.97 g
Fatty acids, total saturated: 1.41 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 1.41 g
Fiber, total dietary: 0.7 g
Total sugars: 0.7 g
Sodium: 268 mg
Calcium: 14 mg
Iron: 0.76 mg
Vitamin A: 282 IU
Vitamin C (total ascorbic acid): 4.2 mg