CHILEAN SEA BASS PORTIONS
Serving size: 113.0 G
Ingredients: CHILEAN SEA BASS
Energy: 115 kcal
Protein: 21.24 g
Total lipid (fat): 2.21 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 80 mg
Potassium: 0 mg
Calcium: 12 mg
Iron: 0.32 mg
Vitamin A: 35 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU