UNCOOKED CURED BONELESS PORK
Serving size: 56.0 G
Ingredients: CURED WITH A SOLUTION OF WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE
Energy: 143 kcal
Protein: 16.07 g
Total lipid (fat): 8.04 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 0 g
Sodium: 750 mg
Iron: 0.64 mg