ANGUS CHEESEBURGER FLAMEBROILED ANGUS CHOPPED BEEF STEAK WITH AMERICAN CHEESE ON A SESAME SEED BUN, ANGUS
Serving size: 174.0 G
Ingredients: INGREDIENTS: FULLY COOKED FLAMEBROILED ANGUS BEEF STEAK (CHOPPED AND FORMED): BEEF, ENCAPSULATED SALT, SODIUM PHOSPHATES, SALT, SPICE. SESAME SEED BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SUGAR, SOYBEAN OIL, SESAME SEEDS, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), CALCIUM SULFATE, ENZYMES, WHEAT STARCH, ASCORBIC ACID. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CHEESE CULTURE, SALT, SODIUM CITRATE, CREAM, SODIUM PYROPHOSPHATE, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ENZYMES, COLOR ADDED, SOY LECITHIN.
Energy: 299 kcal
Protein: 15.52 g
Total lipid (fat): 16.09 g
Fatty acids, total saturated: 6.32 g
Fatty acids, total trans: 0.57 g
Cholesterol: 52 mg
Carbohydrate, by difference: 22.99 g
Fiber, total dietary: 1.1 g
Total sugars: 4.02 g
Sodium: 443 mg
Calcium: 86 mg
Iron: 2.07 mg
Vitamin A: 287 IU
Vitamin C (total ascorbic acid): 0.7 mg