ROASTED WHOLE ALMONDS WITH SEA SALT, ROASTED WITH SEA SALT
Serving size: 28.0 G
Ingredients: ALMONDS, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN AND/OR SUNFLOWER SEED), SEA SALT.
Energy: 607 kcal
Protein: 21.43 g
Total lipid (fat): 53.57 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total monounsaturated: 35.71 g
Fatty acids, total polyunsaturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.86 g
Fiber, total dietary: 10.7 g
Total sugars: 3.57 g
Sugars, added: 0 g
Sodium: 393 mg
Potassium: 679 mg
Calcium: 286 mg
Iron: 3.57 mg
Magnesium: 268 mg
Phosphorus: 464 mg
Copper: 0.93 mg
Manganese: 2 mg
Riboflavin: 0.75 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 26 mg ATE