BRING ON THE BACON CLUB
Serving size: 298.0 G
Ingredients: TOMATO WRAP (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR], WATER, TOMATO PASTE, CANOLA OIL, CONTAINS LESS THAN 2% OF: SEA SALT, WHEAT GLUTEN, ALUMINUM FREE LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], ASCORBIC ACID), HERB ROAST TURKEY BREAST (TURKEY BREAST [TURKEY BREAST, TURKEY BROTH, SALT, SUGAR, SODIUM PHOSPHATE], CORN OIL [CORN OIL, CITRIC ACID {PRESERVATIVE}], CHOPPED GARLIC IN OIL [GARLIC, WATER, OLIVE OIL, CONTAINS LESS THAN 1% PHOSPHORIC ACID, SODIUM BENZOATE], BLACK PEPPER, THYME, PARSLEY), ROMAINE LETTUCE, TOMATO CREAM CHEESE (CREAM CHEESE [PASTEURIZED MILK & CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM], ROASTED TOMATO BRUSCHETTA [TOMATOES, CANOLA OIL, ONIONS, SALT, GARLIC, EXTRA VIRGIN OLIVE OIL, SPICES, XANTHAN GUM], XANTHAN GUM), SMOKED HAM (CURED WITH: WATER, SALT, MAPLE SYRUP, DEXTROSE, SUGAR, CRYSTALLINE HONEY, SPICES, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), ALL NATURAL UNCURED BACON (PORK, WATER, SALT, BROWN SUGAR, SUGAR, POWDERED MAPLE SYRUP, CELERY POWDER SEA SALT, LACTIC ACID STARTER CULTURE)
Energy: 205 kcal
Protein: 9.73 g
Total lipid (fat): 9.4 g
Fatty acids, total saturated: 3.36 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 19.46 g
Fiber, total dietary: 0.7 g
Total sugars: 2.01 g
Sodium: 453 mg
Calcium: 27 mg
Iron: 0.48 mg
Vitamin A: 1174 IU
Vitamin C (total ascorbic acid): 9.1 mg