ITALIA MEAT TRIO PAN PIZZA
Serving size: 138.0 G
Ingredients: CRUSTS: BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SHORTENING FLAKES (PALM OIL, SOY LECITHIN, NATURAL BUTTER FLAVOR), YEAST, SUGAR, SALT, CORN OIL, DOUGH CONDITIONER (WHEY, AMMONIUM SULFATE, L-CYSTEINE). TOPPINGS: CHEESE: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). BUTTER GARLIC ALFREDO SAUCE: LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, [PARMESAN, CHEDDAR & ROMANO CHEESES [PASTEURIZED CULTURED COW'S MILK, SALT, ENZYMES)], SWEET CREAM BUTTER, ROASTED SUN DRIED TOMATO PASTE, CITRIC ACID, MILK, CREAM, DISODIUM PHOSPHATES, WHEY SOLIDS, FOOD STARCH-MODIFIED, SOY LECITHIN, GARLIC POWDER, VEGETABLE MONO AND DIGLYCERIDES, NATURAL FLAVORS (BUTTER AND CREAM), POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, NONFAT DRY MILK, BUTTERMILK SOLIDS, SPICES, ONION POWDER, ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, TRICALCIUM PHOSPHATE, SULFUR DIOXIDE, VITAMIN A PALMITATE ADDED. SAUSAGE: PORK, WATER, SPICES, SALT, DEXTROSE, GARLIC POWDER, PAPRIKA. PEPPERONI: (PORK, BEEF, SALT, DEXTROSE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY CONTAIN WATER, SPICES, FLAVORING, SMOKE FLAVORING, PAPRIKA, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, GARLIC POWDER, DEHYDRATED GARLIC). SALAMI: PORK, BEEF, WATER, SALT, DEXTROSE, SPICES, FLAVORING AND SODIUM NITRITE. ROASTED RED PEPPER. PARMESAN: (CULTURED PART-SKIM MILK, SALT AND ENZYMES), CELLULOSE POWDER (ADDED TO PREVENT CAKING). ASIAGO: (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING). MINCED GARLIC. PARSLEY. SPICE BLEND: SPICES, (OREGANO, PEPPER, BASIL), MALTODEXTRIN, ONION & GARLIC, PARTIALLY HYDROGENATED SOYBEAN OIL, PARSLEY.
Energy: 268 kcal
Protein: 12.32 g
Total lipid (fat): 13.77 g
Fatty acids, total saturated: 5.07 g
Fatty acids, total trans: 0.36 g
Cholesterol: 29 mg
Carbohydrate, by difference: 26.09 g
Fiber, total dietary: 1.4 g
Total sugars: 2.17 g
Sodium: 674 mg
Calcium: 145 mg
Iron: 1.96 mg
Vitamin A: 906 IU
Vitamin C (total ascorbic acid): 4.3 mg