BUDAE JIGAE NOODLE SOUP
Serving size: 70.0 G
Ingredients: NOODLE: WHEAT FLOUR, PALM OIL, MODIFIED STARCH, POTATO STARCH, WHEAT GLUTEN, SALT, VEGETABLE FLAVOR EXTRACT, GUAR GUM,RIBOFLAVIN,GREEN TEA EXTRACT LIQUID SAUCE: GLYCIN, TASTY BASE POWDER, SAVORY OIL, DISODIUM 5'-RIBONUCLEOTIDE, DISODIUM SUCCINATE, HOT SEASONING POWDER(KIMCHI FLAKE, SALT, DEXTRIN, GREEN ONION, RED PEPPER, GARLIC), RED PEPPER POWDER, MIXED SEASONING POWDER, BLACK PEPPER POWDER, KIMCHI FLAVOR POWDER, GLUCOSE, GARLIC, VEGETABLE FLAVOR POWDER, BEEF BONE EXTRACT, OLEORESIN PAPRIKA POWDER, CHEESE POWDWER, WATER FLAKE SOUP : SEASONING FLAKE, DRIED KIMCHI FLAKE, RIED RED PEPPER, DRIED MACARONI, DRIED GREEN ONION, DRIED CHINESE CABBAGE
Energy: 386 kcal
Protein: 8.57 g
Total lipid (fat): 12.86 g
Fatty acids, total saturated: 12.86 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 58.57 g
Fiber, total dietary: 0 g
Total sugars: 2.86 g
Sodium: 1250 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg