WHOLE WHEAT CEREAL BISCUITS
Serving size: 37.5 G
Ingredients: WHOLEGRAIN WHEAT (95%), MALTED BARLEY EXTRACT, SUGAR, SALT, NIACIN, IRON, RIBOFLAVIN (B2), THIAMIN (B1), FOLIC ACID.
Energy: 357 kcal
Protein: 11.47 g
Total lipid (fat): 2.13 g
Carbohydrate, by difference: 68.53 g
Fiber, total dietary: 10.1 g
Total sugars: 4.53 g
Iron: 12 mg
Thiamin: 1 mg
Riboflavin: 1.33 mg
Niacin: 13.6 mg
Folic acid: 171 mcg