CHEESE DANISH
Serving size: 71.0 G
Ingredients: PASTRY [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE {PRESERVATIVE}, ARTIFICIAL FLAVOR, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE), WHOLE EGGS, DEXTROSE, SUGAR, CONTAINS LESS THAN 2%: YEAST, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE), ASCORBIC ACID, CITRIC ACID, NONFAT DRY MILK (MILK PROTEIN CONCENTRATE), SALT, SODIUM STEAROYL LACTYLATE, SORBIC ACID (PRESERVATIVE), HYDROGENATED SOYBEAN OIL]. CREAM CHEESE FILLING [WATER, CORN SYRUP, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), GLYCERIN, SUGAR, FOOD STARCH-MODIFIED, POWDERED SUGAR, PALM OIL, CONTAINS LESS THAN 2%: SALT, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GEL AND GUM, ARTIFICIAL COLOR, LACTIC ACID, BENZOATE OF SODA (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SORBITAN MONOSTEARATE, FUMARIC ACID, ANNATTO AND TURMERIC]. GLAZE [WATER, VEGETABLE PROTEIN (PEA, RICE, POTATO), VEGETABLE OIL (SUNFLOWER), DEXTROSE].
Energy: 324 kcal
Protein: 5.63 g
Total lipid (fat): 12.68 g
Fatty acids, total saturated: 6.34 g
Fatty acids, total monounsaturated: 4.23 g
Fatty acids, total polyunsaturated: 1.41 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 45.07 g
Fiber, total dietary: 1.4 g
Total sugars: 11.27 g
Sugars, added: 11.3 g
Sodium: 507 mg
Potassium: 49 mg
Calcium: 85 mg
Iron: 0.42 mg
Vitamin D (D2 + D3): 0 IU