GOLD MINI CUPCAKES
Serving size: 71.0 G
Ingredients: SUGAR, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND PALM KERNEL OIL, SOYBEAN AND/OR CANOLA OIL, EGGS, CORNSTARCH, FOOD STARCH-MODIFIED, RICE FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, NONFAT MILK, MONO- AND DIGLYCERIDES, EGG WHITES, SALT, WHEY, POTASSIUM SORBATE (PRESERVATIVE), WHEAT STARCH, SOY LECITHIN, GUAR GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, GLYCERIN, CELLULOSE GUM, GUM ARABIC, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN ISOLATE, CONFECTIONER'S GLAZE, DATEM, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM STEAROYL-2-LACTYLATE, YELLOW 5, XANTHAN GUM, METHYLCELLULOSE, CARRAGEENAN, SUNFLOWER LECITHIN, DEXTRIN, YELLOW 5 LAKE, BLUE 1, BLUE 1 LAKE, CARNAUBA WAX.
Energy: 380 kcal
Protein: 2.82 g
Total lipid (fat): 14.08 g
Fatty acids, total saturated: 5.63 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 59.15 g
Fiber, total dietary: 0 g
Total sugars: 40.85 g
Sugars, added: 40.8 g
Sodium: 366 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin D (D2 + D3): 0 IU