KELLOGG'S POP-TARTS RASPBERRY 29.3OZ
Serving size: 52.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED RASPBERRIES, DRIED PEARS, DRIED APPLES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, GELATIN, MODIFIED WHEAT STARCH, YELLOW CORN FLOUR, PALM OIL, XANTHAN GUM, SOY LECITHIN, RED 40, CORNSTARCH, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, BLUE 1.
Energy: 390 kcal
Protein: 3.7 g
Total lipid (fat): 9.5 g
Fatty acids, total saturated: 3.1 g
Fatty acids, total monounsaturated: 2.1 g
Fatty acids, total polyunsaturated: 3.5 g
Fatty acids, total trans: 0.1 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73 g
Fiber, total dietary: 1.2 g
Fiber, soluble: 1 g
Fiber, insoluble: 1 g
Total sugars: 31.3 g
Sodium: 320 mg
Potassium: 46 mg
Calcium: 9 mg
Iron: 1.8 mg
Magnesium: 9 mg
Phosphorus: 61 mg
Zinc: 0.3 mg
Vitamin A: 7 IU
Thiamin: 0 mg
Riboflavin: 0.19 mg
Niacin: 2.3 mg
Vitamin B-6: 0.02 mg
Vitamin B-12: 0 mcg
Folate, total: 65 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU
Ash: 1.05 g
Water: 12.75 g