BUTTER COOKIES
Serving size: 22.5 G
Ingredients: WHEAT FLOUR, VEGETABLE FAT (PALM FRUIT), SUGAR, BUTTER 4%, SKIMMED MILK POWDER, WHEY POWDER (MILK), PASTEURIZED EGG MASS, SALT, ARTIFICIAL FLAVOUR, NATURAL COLORANT: BETA-CAROTENE.
Energy: 471 kcal
Protein: 4.44 g
Total lipid (fat): 22.22 g
Fatty acids, total saturated: 8.89 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 57.78 g
Fiber, total dietary: 0 g
Total sugars: 17.78 g
Sodium: 53 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg