CORNBREAD
Serving size: 94.0 G
Ingredients: CORN MUFFIN MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORNMEAL, PALM OIL, FOOD STARCH - MODIFIED, SOYBEAN OIL, EGG YOLKS, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: DATEM, EGG WHITES, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), MONO- AND DIGLYCERIDES, NONFAT MILK, SALT, SODIUM STEAROYL LACTYLATE, SOY FLOUR, XANTHAN GUM), WATER, GLYCERIN
Energy: 287 kcal
Protein: 4.26 g
Total lipid (fat): 7.45 g
Fatty acids, total saturated: 2.66 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 52.13 g
Fiber, total dietary: 1.1 g
Total sugars: 20.21 g
Sodium: 500 mg
Calcium: 64 mg
Iron: 1.15 mg
Vitamin A: 106 IU
Vitamin C (total ascorbic acid): 0 mg