CHICKEN CURRY
Serving size: 62.0 G
Ingredients: WATER, CREAM (CARRAGEENAN, CELLULOSE GUM, POLYSORBATE 80, GUAR GUM), TOMATO PASTE, EXPELLER PRESSED CANOLA OIL, SPICES, DEHYDRATED ONION, LEMON JUICE, GINGER PUREE, SALT, GARLIC PUREE, NATURAL CHICKEN BASE (SALT, FRUCTOSE, WHEY [MILK], CORN STARCH, ONION POWDER, TURMERIC, CHICKEN POWDER [COOKED CHICKEN, SALT, NATURAL FLAVORING (ROSEMARY EXTRACT)], CHICKEN FAT, CITRIC ACID, AND NATURAL FLAVOR), CORN STARCH, DEHYDRATED JALAPENO PEPPER, CITRIC ACID, XANTHAN GUM.
Energy: 113 kcal
Protein: 1.61 g
Total lipid (fat): 9.68 g
Fatty acids, total saturated: 2.42 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 8.06 g
Fiber, total dietary: 3.2 g
Total sugars: 3.23 g
Sodium: 661 mg
Calcium: 97 mg
Iron: 2.32 mg
Vitamin A: 484 IU
Vitamin C (total ascorbic acid): 5.8 mg