PISTACHIOS, ROASTED AND SALTED
Serving size: 30.0 G
Ingredients: PISTACHIOS, SEA SALT.
Energy: 533 kcal
Protein: 20 g
Total lipid (fat): 46.67 g
Fatty acids, total saturated: 5 g
Fatty acids, total monounsaturated: 23.33 g
Fatty acids, total polyunsaturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 26.67 g
Fiber, total dietary: 10 g
Total sugars: 6.67 g
Sodium: 533 mg
Potassium: 1033 mg
Calcium: 133 mg
Iron: 3.6 mg
Magnesium: 133 mg
Phosphorus: 500 mg
Copper: 1.33 mg
Manganese: 1 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Vitamin B-6: 1.33 mg
Vitamin C (total ascorbic acid): 0 mg