VEGETABLE MINI SPRING ROLLS FILLED WITH CRISP VEGETABLES & SEASONINGS IN A CRISPY WRAPPER WITH SWEET & SOUR DIPPING SAUCE, VEGETABLE
Serving size: 85.0 G
Ingredients: SPRINGROLL-FILLING: CABBAGE, CARROTS, VERMICELLI (WATER, MUNG BEANS), CONTAINS LESS THAN 2% OF: SHIITAKE MUSHROOMS (WATER, SHIITAKE MUSHROOMS), BAMBOO SHOOTS, GREEN ONION, GARLIC, CELERY SEED, PRECOOKED LONG GRAIN RICE, YEAST EXTRACT, MODIFIED FOOD STARCH, SUGAR, SALT. WRAPPER: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED FOOD STARCH, SUGAR, SALT. PREFRIED IN VEGETABLE OIL (SOYBEAN AND/CANOLA). SAUCE PACKET: WATER, SUGAR, TOMATO PASTE, RICE VINEGAR, CORN STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, CITRIC ACID, XANTHAN GUM, VEGETABLE JUICE (COLOR), EXTRACTIVES OF PAPRIKA, ANNATTO EXTRACT, NATURAL FLAVORS.
Energy: 200 kcal
Protein: 2.35 g
Total lipid (fat): 5.29 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 32.94 g
Fiber, total dietary: 2.4 g
Total sugars: 10.59 g
Sugars, added: 8.2 g
Sodium: 553 mg
Potassium: 129 mg
Calcium: 24 mg
Iron: 0.59 mg
Vitamin D (D2 + D3): 0 IU