ROSEMARY & OLIVE SOURDOUGH LOAF
Serving size: 67.0 G
Ingredients: WATER, TAPIOCA STARCH, YEAST, RICE FLOUR, MAIZE STARCH, PSYLLIUM HUSK POWDER, EGG WHITE POWDER, WHOLEGRAIN MAIZE FLOUR, SUGAR CANE FIBRE, POTATO STARCH, BUCKWHEAT FLOUR, OLIVE OIL (2.1%), SUGAR, THICKENERS: XANTHAN GUM, GUAR GUM; SPIRIT VINEGAR, ROSEMARY (0.9%), RICE STARCH, CONCENTRATED GRAPE JUICE, IODISED SALT (SALT, POTASSIUM IODATE), CASSAVA FLOUR, ACIDITY REGULATORS: CITRIC ACID, SODIUM CARBONATE; RICE BRAN.
Energy: 181 kcal
Protein: 7.46 g
Total lipid (fat): 2.99 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 38.81 g
Fiber, total dietary: 13.4 g
Total sugars: 1.49 g
Sugars, added: 1.5 g
Sodium: 360 mg
Potassium: 216 mg
Calcium: 61 mg
Iron: 11.94 mg
Vitamin D (D2 + D3): 0 IU