CAMPBELL'S, SPAGHETTIOS, PASTA WITH SLICED FRANKS IN TOMATO SAUCE
Serving size: 252.0 G
Ingredients: WATER, TOMATO PUREE (WATER, TOMATO PASTE), FRANKFURTERS (PORK, BEEF, WATER, MECHANICALLY SEPARATED CHICKEN, CORN SYRUP, SALT, NATURAL FLAVORING, ASCORBIC ACID, SODIUM NITRITE), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, DEHYDRATED GARLIC), ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), CARROT JUICE CONCENTRATE, POTASSIUM CHLORIDE, SALT, FLAVORING, CITRIC ACID, ASCORBIC ACID, ENZYME MODIFIED BUTTER, RECONSTITUTED SKIM MILK, MONOPOTASSIUM PHOSPHATE, DEHYDRATED GARLIC, MALIC ACID, SUCCINIC ACID.
Energy: 87 kcal
Protein: 3.57 g
Total lipid (fat): 2.38 g
Fatty acids, total saturated: 0.79 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 12.7 g
Fiber, total dietary: 1.6 g
Total sugars: 3.57 g
Sodium: 238 mg
Potassium: 317 mg
Calcium: 8 mg
Iron: 1.07 mg
Vitamin A: 198 IU
Thiamin: 0 mg
Riboflavin: 0.05 mg
Niacin: 0.64 mg
Folate, total: 24 mcg
Vitamin C (total ascorbic acid): 0 mg