HOMEMADE ICE CREAM, VANILLA
Serving size: 65.0 G
Ingredients: MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EGG YOLKS, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, CAROB BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.
Energy: 200 kcal
Protein: 4.62 g
Total lipid (fat): 10.77 g
Fatty acids, total saturated: 6.15 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 23.08 g
Fiber, total dietary: 0 g
Total sugars: 21.54 g
Sodium: 69 mg
Calcium: 154 mg
Iron: 0 mg
Vitamin A: 462 IU
Vitamin C (total ascorbic acid): 0 mg