LOW FAT ICE CREAM SANDWICHES
Serving size: 71.0 G
Ingredients: ICE CREAM: NONFAT MILK, SUGAR, CORN SYRUP, MALTODEXTRIN, CREAM, NONFAT DRY MILK, WHEY, POLYDEXTROSE, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, NATURAL MINT FLAVOR, YELLOW 6, BLUE 1. WAFER: WHEAT FLOUR, SUGAR, PALM OIL, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP, WHEAT BRAN FLOUR, SOY FLOUR, BAKING SODA, SOY LECITHIN, MODIFIED CORN STARCH, COCOA, SALT, NATURAL VANILLA.
Energy: 197 kcal
Protein: 4.23 g
Total lipid (fat): 2.82 g
Fatty acids, total saturated: 1.41 g
Fatty acids, total monounsaturated: 0.7 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 42.25 g
Fiber, total dietary: 4.2 g
Total sugars: 22.54 g
Sodium: 120 mg
Calcium: 85 mg
Iron: 1.01 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 0 mg