ANNIE CHUN'S, ASIAN SAUCES
Serving size: 17.0 G
Ingredients: NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), CANE SYRUP*, SHERRY WINE, WATER, CRUSHED GARLIC (GARLIC, CITRIC ACID), RED CHILI GARLIC (RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT), SESAME OIL, RICE VINEGAR, CORN STARCH, GINGER, ONION*, GARLIC*, YEAST EXTRACT.
Energy: 176 kcal
Protein: 5.88 g
Total lipid (fat): 2.94 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 23.53 g
Fiber, total dietary: 0 g
Total sugars: 17.65 g
Sodium: 2059 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg