HOT DOG BUNS
Serving size: 46.0 G
Ingredients: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT GLUTEN, FIBER (CONTAINS ONE OR MORE OF THE FOLLOWING: SOY, OAT, COTTONSEED, OR CELLULOSE), YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, CALCIUM SULFATE, SOY FLOUR, SALT, SOYBEAN OIL, CULTURED WHEAT FLOUR, CALCIUM CARBONATE, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), VINEGAR, GUAR GUM, CITRIC ACID, MONOCALCIUM PHOSPHATE, SODIUM CITRATE, SOY LECITHIN, NIACIN, IRON (FERROUS SULFATE), THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, AMMONIUM SULFATE, NATAMYCIN (TO RETARD SPOILAGE).
Energy: 217 kcal
Protein: 10.87 g
Total lipid (fat): 2.17 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.09 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 43.48 g
Fiber, total dietary: 6.5 g
Total sugars: 4.35 g
Sodium: 435 mg
Calcium: 761 mg
Iron: 5.87 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.37 mg
Niacin: 6.52 mg
Vitamin C (total ascorbic acid): 0 mg