HOT RESTAURANT STYLE SALSA, CHIPOTLE HABANERO
Serving size: 30.0 G
Ingredients: DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ONION, JALAPENO PEPPERS (JALAPENOS, WATER, SALT, ACETIC ACID), HABANERO PEPPERS, GARLIC (GARLIC, PURIFIED WATER), SEA SALT, ROJO GOLD SEASONING (GARLIC, CHIPOTLE POWDER, ANCHO POWDER, GRANULATED ONION, SALT, GRANULATED RED BELL PEPPER, GRANULATED GREEN BELL PEPPER AND SPICES).
Energy: 33 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 417 mg
Vitamin A: 667 IU