HANDMADE, GINGERBREAD FUDGE
Serving size: 38.0 G
Ingredients: SUGAR, CREAM, BUTTER, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE), MOLASSES, SALT, VANILLA, NATURAL AND ARTIFICIAL FLAVORS.
Energy: 395 kcal
Protein: 2.63 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 6.58 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 76.32 g
Fiber, total dietary: 0 g
Total sugars: 71.05 g
Sodium: 105 mg
Calcium: 26 mg
Iron: 0 mg
Vitamin A: 395 IU
Vitamin C (total ascorbic acid): 0 mg