MURRAY SUGAR FREE PEANUT BUTTER 6OZ
Serving size: 29.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL, PEANUTS, PEANUT BUTTER (ROASTED PEANUTS, HYDROGENATED RAPESEED, COTTONSEED AND/OR SOYBEAN OIL), SORBITOL*, MALTITOL, POLYDEXTROSE, MALTODEXTRIN, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK), SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), EGGS, SOY LECITHIN, DATEM, SODIUM STEAROYL LACTYLATE,  ACESULFAME POTASSIUM, SUCRALOSE.
Energy: 497 kcal
Protein: 9.5 g
Total lipid (fat): 30.9 g
Fatty acids, total saturated: 8.2 g
Fatty acids, total monounsaturated: 9.8 g
Fatty acids, total polyunsaturated: 10.8 g
Fatty acids, total trans: 0.3 g
Cholesterol: 7 mg
Carbohydrate, by difference: 55.7 g
Fiber, total dietary: 5.8 g
Fiber, soluble: 0 g
Fiber, insoluble: 2 g
Total sugars: 1.6 g
Sodium: 458 mg
Potassium: 191 mg
Calcium: 19 mg
Iron: 2.5 mg
Magnesium: 43 mg
Phosphorus: 175 mg
Zinc: 0.9 mg
Vitamin A: 2 IU
Thiamin: 0 mg
Riboflavin: 0.23 mg
Niacin: 5.2 mg
Vitamin B-6: 0.04 mg
Vitamin B-12: 0 mcg
Folate, total: 94 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 1 IU
Vitamin E: 1 IU
Ash: 1.4 g
Water: 2.5 g