TORTELLINI WITH MEAT
Serving size: 100.0 G
Ingredients: DOUGH MIXTURE: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}), WATER, PASTEURIZED EGGS, TURMERIC. FILLING: COOKED SAUSAGE (PORK, PORK FAT, SALT, SPICES, SUGAR, GARLIC), BREADCRUMBS (ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, CORN SYRUP, SUGAR, VEGETABLE SHORTENING {PARTIALLY HYDROGENATED OIL AND/OR COTTONSEED OIL}, YEAST, GUAR GUM, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOY FLOUR, WHEY, SODIUM STEAROYL LACTYLATE {DOUGH CONDITIONER}, CALCIUM PROPIONATE {PRESERVATIVE}), WATER, BEEF, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CARAMEL COLOR, SPICES.
Energy: 180 kcal
Protein: 7 g
Total lipid (fat): 1.5 g
Fatty acids, total saturated: 0.5 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 33 g
Fiber, total dietary: 2 g
Total sugars: 1 g
Sodium: 140 mg
Calcium: 20 mg
Iron: 1.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg