GRADE A LARGE BROWN EGGS
Serving size: 50.0 G
Ingredients: ORGANIC BROWN EGGS.
Protein: 12 g
Total lipid (fat): 8 g
Fatty acids, total saturated: 2 g
Fatty acids, total monounsaturated: 4 g
Fatty acids, total polyunsaturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 340 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 130 mg
Potassium: 138 mg
Calcium: 56 mg
Iron: 1.76 mg