WHITE CAKE MIX, WHITE
Serving size: 51.0 G
Ingredients: BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES, SOY LECITHIN), MILK REPLACER BLEND (WHEY, SOY PROTEIN CONCENTRATE, CALCIUM CASEINATE, DICALCIUM PHOSPHATE), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: DEXTROSE, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, ALUMINUM SULFATE, XANTHAN GUM, FOOD STARCH-MODIFIED, TRICALCIUM PHOSPHATE, CORN STARCH, MALTODEXTRIN, WHEAT STARCH, SILICON DIOXIDE, NIACIN, NATURAL AND ARTIFICIAL FLAVOR, WATER, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ETHYL ALCOHOL.
Energy: 412 kcal
Protein: 3.92 g
Total lipid (fat): 8.82 g
Fatty acids, total saturated: 3.92 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 78.43 g
Fiber, total dietary: 0 g
Total sugars: 45.1 g
Sugars, added: 43.1 g
Sodium: 667 mg
Potassium: 118 mg
Calcium: 39 mg
Iron: 2.16 mg
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 3.14 mg
Folate, total: 118 mcg
Folic acid: 75 mcg
Vitamin D (D2 + D3): 0 IU