CRISP BEANS IN A CREAMY MUSHROOM SAUCE, GREEN BEAN SUPREME
Serving size: 110.0 G
Ingredients: GREEN BEANS, WATER, FRENCH FRIED ONIONS (PALM OIL, WHEAT FLOUR, ONIONS, SOY FLOUR, SALT AND DEXTROSE), CREAM OF MUSHROOM [MODIFIED FOOD STARCH, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID), SALT, FLAVOR (SALT, AUTOLYZED YEAST EXTRACT AND NATURAL FLAVOR), SOY PROTEIN CONCENTRATE, MUSHROOM POWDER, TITANIUM DIOXIDE, LECITHIN, YEAST EXTRACT, NATURAL FLAVOR (MALTODEXTRIN, LIPOLYZED CREAM), DISODIUM INOSINATE & DISODIUM GUANYLATE, SPICE EXTRACTIVES AND GARLIC POWDER], CHOPPED MUSHROOMS, WHEY PROTEIN CONCENTRATE, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), SEASONED SALT [SALT, SUGAR, SPICES (INCLUDING PAPRIKA, CHILI PEPPER, TURMERIC), ONION, CORN STARCH, GARLIC, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA AND NOT MORE THAN 2% SOYBEAN OIL ADDED AS A PROCESSING AID], BLACK PEPPER, GARLIC POWDER, ONION POWDER.
Energy: 73 kcal
Protein: 1.82 g
Total lipid (fat): 3.64 g
Fatty acids, total saturated: 1.82 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.18 g
Fiber, total dietary: 1.8 g
Total sugars: 1.82 g
Sodium: 318 mg
Calcium: 18 mg
Iron: 0.33 mg
Vitamin A: 182 IU
Vitamin C (total ascorbic acid): 5.5 mg