SPICY PERI PERI PORTOBELLOS WITH SWEET POTATOES, BLACK BEANS AND MANGO, TURMERIC FARRO, AND TOASTED COCONUT, SPICY PERI PERI
Serving size: 318.0 G
Ingredients: COOKED FARRO WHEAT (WATER, FARRO WHEAT, TURMERIC), BLACK BEANS (WATER, BLACK BEANS, SALT), PERI PERI SAUCE (ROASTED PEPPER PUREE, WATER, TOMATO PASTE, RED WINE VINEGAR, GARLIC PUREE, LEMON JUICE CONCENTRATE, SALT, CORNSTARCH, SPICES, LEMON PEEL, PAPRIKA), ROASTED PORTOBELLO MUSHROOMS, MANGO, SWEET POTATOES, RED BELL PEPPERS, TOASTED COCONUT (COCONUT, SUGAR, SALT), EXTRA VIRGIN OLIVE OIL.
Energy: 110 kcal
Protein: 3.77 g
Total lipid (fat): 3.46 g
Fatty acids, total saturated: 1.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.3 g
Fiber, total dietary: 3.1 g
Total sugars: 4.72 g
Sodium: 182 mg
Calcium: 19 mg
Iron: 0.06 mg
Vitamin A: 393 IU
Vitamin C (total ascorbic acid): 11.3 mg