ALFREDO SAUCE
Serving size: 61.0 G
Ingredients: WATER, CREAM, CHEESE BLEND (GRANULAR, PARMESAN, AND ROMANO CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), MODIFIED CORNSTARCH, ENZYME MODIFIED EGG YOLKS (EGG YOLKS, WATER, SALT, ENZYMES), SOYBEAN OIL, SALT, DISODIUM PHOSPHATE, GARLIC POWDER, YEAST EXTRACT, XANTHAN GUM, SPICE, NATURAL FLAVOR.
Energy: 98 kcal
Protein: 1.64 g
Total lipid (fat): 9.84 g
Fatty acids, total saturated: 4.92 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 3.28 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 475 mg
Calcium: 33 mg
Iron: 0 mg
Vitamin A: 328 IU
Vitamin C (total ascorbic acid): 0 mg