REFRIED PINTO BEANS WITH CHIPOTLE, CHIPOTLE
Serving size: 130.0 G
Ingredients: WATER, BEANS, SOYBEAN OIL, CHIPOTLE PEPPERS IN ADOBO SAUCE (CHIPOTLE PEPPERS, WATER, VINEGAR, TOMATOES, ONIONS, IODIZED SALT, SUGAR, PAPRIKA, SOYBEAN OIL AND SPICES), LARD, ONION, SALT, JALAPENO AND GARLIC.
Energy: 146 kcal
Protein: 3.85 g
Total lipid (fat): 9.23 g
Fatty acids, total saturated: 1.92 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 12.31 g
Fiber, total dietary: 3.1 g
Total sugars: 0.77 g
Sodium: 354 mg
Calcium: 31 mg
Iron: 1.11 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.8 mg