LA BANDERITA, CHEESE DIP
Serving size: 15.0 ML
Ingredients: AMERICAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), WATER, JALAPENO PEPPERS, SKIM MILK, CARROTS, ONIONS, SPICES, SORBIC ACID (TO PROTECT FLAVOR).
Energy: 267 kcal
Protein: 13.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1067 mg
Calcium: 400 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg