BAKED WHOLE WHEAT CRACKERS
Serving size: 28.0 G
Ingredients: WHOLE WHEAT, SOYBEAN OIL, SEA SALT.
Energy: 464 kcal
Protein: 10.71 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 3.57 g
Fatty acids, total polyunsaturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 10.7 g
Total sugars: 0 g
Sodium: 571 mg
Potassium: 393 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg