CRANBERRY ORANGE FLAVORED LOAF CAKE, CRANBERRY ORANGE
Serving size: 51.0 G
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, WATER, EGGS, VEGETABLE OIL (SOYBEAN AND/OR PALM), CRANBERRIES, GLYCERIN, WHEY DEXTROSE, FOOD STARCH-MODIFIED (CORN), CORN SYRUP, INVERT SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, DRIED ORANGES, VEGETABLE SHORTENING (PALM OIL), SALT, GLYCERYL LACTOESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, ORANGE JUICE CONCENTRATE, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, CALCIUM PROPIONATE, SODIUM PROPIONATE, PHOSPHORIC ACID), SODIUM STEAROYL LACTYLATE, INTERESTERIFIED SOYBEAN OIL, CALCIUM CHLORIDE, XANTHAN GUM, ARTIFICIAL COLOR, SOY LECITHIN, WHEAT STARCH, GUAR GUM, SOY FLOUR, COCONUT FLOUR, PECTIN, YELLOW 5 & 6, VITAMIN A PALMITATE, BETA CAROTENE (COLOR), ANNATTO (COLOR).
Energy: 373 kcal
Protein: 3.92 g
Total lipid (fat): 13.73 g
Fatty acids, total saturated: 3.92 g
Fatty acids, total monounsaturated: 3.92 g
Fatty acids, total polyunsaturated: 6.86 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 54.9 g
Fiber, total dietary: 2 g
Total sugars: 29.41 g
Sugars, added: 27.5 g
Sodium: 412 mg
Potassium: 137 mg
Calcium: 59 mg
Iron: 1.96 mg
Vitamin D (D2 + D3): 0 IU