RED HOT SAUSAGE, RED HOT
Serving size: 43.0 G
Ingredients: BEEF, MECHANICALLY SEPARATED CHICKEN, WATER, BEEF HEARTS, SALT, SOY PROTEIN CONCENTRATE, DEXTROSE, CORN SYRUP, FLAVORINGS, VINEGAR, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, RED 40.
Energy: 256 kcal
Protein: 16.28 g
Total lipid (fat): 16.28 g
Fatty acids, total saturated: 6.98 g
Cholesterol: 81 mg
Carbohydrate, by difference: 6.98 g
Total sugars: 2.33 g
Sodium: 2116 mg
Calcium: 47 mg
Iron: 2.09 mg
Vitamin A: 233 IU
Vitamin C (total ascorbic acid): 0 mg