STUFFED CALAMARI
Serving size: 100.0 G
Ingredients: SQUID, VEGETABLE OIL (SUNFLOWER AND SOY), ONION, RICE, TOMATO, SPICES AND SEA SALT
Energy: 360 kcal
Protein: 21 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 140 mg
Carbohydrate, by difference: 12 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 560 mg
Calcium: 60 mg
Iron: 1.44 mg
Vitamin A: 100 IU
Vitamin C (total ascorbic acid): 4.8 mg