ITALIAN STYLE PLANT-BASED MEATBALLS, ITALIAN STYLE
Serving size: 85.0 G
Ingredients: WATER, WHEAT GLUTEN, TEXTURED PEA PROTEIN (PEA PROTEIN, PEA FIBER), CANOLA OIL, SUSTAINABLE PALM OIL, METHYLCELLULOSE, SALT, PEA AND RICE PROTEIN FERMENTED BY SHIITAKE MYCELIA, SUGAR, SPICES, TOMATO*, ONION*, ASCORBIC ACID, YEAST EXTRACT, FRUIT AND VEGETABLE JUICE (COLOR), AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS.
Energy: 212 kcal
Protein: 18.82 g
Total lipid (fat): 10.59 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.24 g
Fiber, total dietary: 2.4 g
Total sugars: 1.18 g
Sugars, added: 1.2 g
Sodium: 529 mg
Potassium: 212 mg
Calcium: 35 mg
Iron: 3.53 mg
Vitamin D (D2 + D3): 0 IU