ORIGINAL ALFREDO PASTA SAUCE
Serving size: 62.0 G
Ingredients: LIGHT CREAM (CREAM, MILK, DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), WATER, UNSALTED BUTTER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT), ENZYME MODIFIED EGG YOLKS (EGG YOLK, SALT, PHOSPHOLIPASE), PARMIGIANO REGGIANO (COW'S MILK, SALT, RENNET, AND POWDERED CELLULOSE (ANTI-CAKING AGENT)), SALT, PEPPER, MODIFIED CORN STARCH, XANTHAN GUM, DISODIUM PHOSPHATE
Energy: 177 kcal
Protein: 3.23 g
Total lipid (fat): 14.52 g
Fatty acids, total saturated: 9.68 g
Fatty acids, total trans: 0 g
Cholesterol: 81 mg
Carbohydrate, by difference: 3.23 g
Fiber, total dietary: 0 g
Total sugars: 3.23 g
Sodium: 661 mg
Calcium: 97 mg
Iron: 0 mg
Vitamin A: 161 IU
Vitamin C (total ascorbic acid): 0 mg