DOUBLE CHOCOLATE CHIP GLUTEN FREE COOKIES, DOUBLE CHOCOLATE CHIP
Serving size: 28.0 G
Ingredients: SEMI-SWEET CHOCOLATE CHIPS (SUGAR CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN [AN EMULSIFIER], VANILLA, NATURAL FLAVOR), BUTTER, BROWN CANE SUGAR, RICE FLOUR, CANE SUGAR, EGGS, COCOA POWDER, VANILLA EXTRACT, BAKING SODA, SALT, AND XANTHAN GUM.
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 39.29 g
Sodium: 429 mg
Calcium: 71 mg
Iron: 2.57 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg