ROASTED RED PEPPER CHICKEN
Serving size: 287.0 G
Ingredients: BROCCOLI, COOKED, GRILLED CHICKEN BREAST FILLET (CHICKEN BREAST FILLET, WATER, RICESTARCH, DRIED CHICKEN BROTH, SALT, CHICKEN POWDER, FLAVORING), BLANCHED CAVATAPPI PASTA (WATER, WHOLE DURUM WHEAT FLOUR, SEMOLINA), ROASTED RED PEPPER SAUCE (ROASTED RED PEPPER PUREE, WATER, TOMATOES, ONIONS, TOMATO PASTE, RED PEPPERS, EXTRA VIRGIN OLIVE OIL, SUGAR, DARK BALSAMIC VINEGAR, ROASTED GARLIC, GARLIC PUREE, RED WINE VINEGAR [RED WINE VINEGAR, WATER], CORNSTARCH, SEA SALT, BASIL, SPICES), RED PEPPERS, WATER, 2% OR LESS OF CANOLA OIL, EXTRA VIRGIN OLIVE OIL, BASIL, LEMON BLEND (LEMON PEEL, SUGAR, LEMON OIL), SEA SALT, SUGAR, CORNSTARCH, GARLIC PUREE, LEMON JUICE CONCENTRATE, SPICE
Energy: 108 kcal
Protein: 8.71 g
Total lipid (fat): 1.74 g
Fatty acids, total saturated: 0.35 g
Fatty acids, total monounsaturated: 0.87 g
Fatty acids, total polyunsaturated: 0.52 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 13.94 g
Fiber, total dietary: 1.7 g
Total sugars: 2.09 g
Sodium: 150 mg
Potassium: 195 mg
Calcium: 14 mg
Iron: 0.63 mg
Vitamin A: 261 IU
Vitamin C (total ascorbic acid): 18.8 mg