MT. GREEK SALAD
Serving size: 227.0 G
Ingredients: SALAD: ROMAINE LETTUCE, FETA CHEESE CRUMBLES (PASTEURIZED COW'S MILK, NONFAT DRY MILK, SALT, CHEESE CULTURES, ENZYMES), RED BELL PEPPER, GRAPE TOMATOES, CUCUMBER, KALAMATA OLIVES (PITTED OLIVES, WATER, SALT, VINEGAR, OLIVE OIL), RED ONION. DRESSING: WATER, WHITE WINE VINEGAR, CANOLA OIL, SALT, OLIVE OIL, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, BALSAMIC VINEGAR, SUGAR, YEAST EXTRACT, DRIED GARLIC, LEMON PEPPER, SPICES, XANTHAN GUM, GINGER.
Energy: 75 kcal
Protein: 2.2 g
Total lipid (fat): 5.29 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 4.41 g
Fiber, total dietary: 1.3 g
Total sugars: 1.32 g
Sodium: 432 mg
Calcium: 35 mg
Iron: 0.48 mg
Vitamin A: 881 IU
Vitamin C (total ascorbic acid): 21.1 mg