MARIONBERRY PIE, MARIONBERRY
Serving size: 106.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARIONBERRIES, WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), SUGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, CITRIC ACID, L-CYSTEINE, SALT, DEXTROSE, SORBIC ACID AND MALIC ACID (PRESERVATIVES), PEA PROTEIN.
Energy: 349 kcal
Protein: 2.83 g
Total lipid (fat): 16.98 g
Fatty acids, total saturated: 7.55 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.11 g
Fiber, total dietary: 1.9 g
Total sugars: 20.75 g
Sugars, added: 17.9 g
Sodium: 311 mg
Potassium: 57 mg
Calcium: 9 mg
Iron: 1.6 mg
Vitamin D (D2 + D3): 0 IU