12 MINI CRABCAKES
Serving size: 106.0 G
Ingredients: LUMP BLUE CRAB MEAT, BREAD CRUMBS (WHEAT FLOUR, YEAST, EVAPORATED CANE JUICE, SEA SALT), ALL NATURAL MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, SALT, CIDER VINEGAR, EGG WHITE SOLIDS, OLEORESIN PAPRIKA, NATURAL FLAVOR), WATER, DICED ONION, DICED CELERY, HALF AND HALF CREAMER (CREAM, MILK), POTATO STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: DISTILLED VINEGAR, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES, DICED GARLIC, CELERY SEED, PAPRIKA, PARSLEY.
Energy: 198 kcal
Protein: 12.26 g
Total lipid (fat): 11.32 g
Fatty acids, total saturated: 1.89 g
Fatty acids, total trans: 0 g
Cholesterol: 57 mg
Carbohydrate, by difference: 10.38 g
Fiber, total dietary: 0.9 g
Total sugars: 0.94 g
Sodium: 434 mg
Calcium: 75 mg
Iron: 0.68 mg
Vitamin A: 189 IU
Vitamin C (total ascorbic acid): 3.4 mg