JALAPENO CHEDDAR BREADS
Serving size: 47.0 G
Ingredients: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, POWDERED CELLULOSE ADDED TO PREVENT CAKING), JALAPENO PEPPERS, YEAST, SALT, MALT, PALM OIL, CHEESE BLEND & REDUCED LACTOSE WHEY, WHEY, PARTIALLY HYDROGENATED SOY OIL CHEESE [CHEDDAR AND BLUE CULTURED MILK, SALT ENZYME], MALTODEXTRIN, SALT, DISODIUM PHOSPHATE, ARTIFICIAL COLOR, (INCLUDING YELLOW 5 & 6), CITRIC ACID, ALCTIC ACID), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VINEGAR, CALCIUM SULFATE, ENZYME.
Energy: 298 kcal
Protein: 12.77 g
Total lipid (fat): 9.57 g
Fatty acids, total saturated: 5.32 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 44.68 g
Fiber, total dietary: 2.1 g
Total sugars: 2.13 g
Sodium: 894 mg
Calcium: 213 mg
Iron: 2.3 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.29 mg
Niacin: 3.4 mg
Folate, total: 85 mcg
Vitamin C (total ascorbic acid): 0 mg