CHICKEN FAJITA SEASONING, CHICKEN FAJITA
Serving size: 1.0 G
Ingredients: SALT MONOSODIUM GLUTAMATE, SPICES, GARLIC, ONION, BUTTER FLAVOR (CORN STARCH. MODIFIED TAPIOCA STARCH, DEXTROSE, GUM ARABIC AND ARTIFICIAL FLAVOR), CALCIUM STEARATE (FREE FLOW AGENT), LEMON POWDER [SUGAR, CONCENTRATE LEMON OIL, CITRAL AND SILICON DIOXIDE(FREE FLOW AGENT)], AND TENDERIZER (PROTEOLYTIC ENZYME DERIVED FROM ASPERGILLUS FLAVUS ORYAZE AND FROM PAPAYA).
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 21000 mg