FRESH GOAT CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE, BACTERIAL CULTURE, MICROBIAL ENZYME. TOPPING: SUGAR, CORN SYRUP, CRANBERRIES, WATER, ORANGE PEEL, PORT WINE, CONCENTRATED ORANGE AND CONCENTRATED LEMON JUICE, GINGER PUREE, XANTHAN GUM, NATURAL FLAVOUR, VEGETABLE OIL (CANOLA), COLOUR (RED#40)
Energy: 214 kcal
Protein: 10.71 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 0 g
Total sugars: 10.71 g
Sodium: 214 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg