FLATBREAD PIZZA, BBQ RECIPE CHICKEN
Serving size: 140.0 G
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, DEGERMED YELLOW CORNMEAL, YEAST, SUGAR, NON-FAT DRY MILK, SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], GARLIC), SAUCE (WATER, TOMATO PASTE, SEASONING [BROWN SUGAR, DEHYDRATED MOLASSES {REFINERY SYRUP, CANE MILL MOLASSES}, MODIFIED CORN STARCH, POTASSIUM CHLORIDE, CARAMEL COLOR {CONTAINS SULFITES}, SPICES, DEHYDRATED ONION, DEHYDRATED GARLIC, FLAVOR {MALTODEXTRIN, SMOKE FLAVOR}, SUNFLOWER OIL AND NATURAL MESQUITE SMOKE, SALT, NATURAL FLAVORING, AND SPICE EXTRACTIVE], VINEGAR, SOYBEAN OIL), WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), COOKED CHICKEN BREAST WITH RIB MEAT (BONELESS CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% MODIFIED POTATO STARCH, POTASSIUM LACTATE, SALT, POTASSIUM AND SODIUM PHOSPHATE, CHICKEN, CANOLA OIL, SOYBEAN OIL, CHICKEN BROTH, FLAVOR, NATURAL FLAVOR [EXTRACT OF ROSEMARY], CHICKEN FAT, POTASSIUM CHLORIDE, CITRIC ACID), CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), PARSLEY.
Energy: 264 kcal
Protein: 14.29 g
Total lipid (fat): 12.14 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 25.71 g
Fiber, total dietary: 0.7 g
Total sugars: 5.71 g
Sodium: 536 mg
Calcium: 179 mg
Iron: 1.93 mg
Vitamin A: 286 IU
Vitamin C (total ascorbic acid): 2.6 mg