WHOLE FOODS MARKET, WHEAT HAMBURGER BUNS
Serving size: 61.0 G
Ingredients: UNBLEACHED/UNBROMATED ENRICHED SPRING WHEAT FLOUR ((NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), FILTERED WATER, WHOLE WHEAT FLOUR, CAGE FREE EGGS, BROWN SUGAR (SUGAR, CANE SYRUP), EVAPORATED CANE JUICE, YEAST ((SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE, ASCORBIC ACID), EXPELLER PRESSED CANOLA OIL, SEA SALT (YELLOW PRUSSIATE OF SODA), NATURAL DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES), ORGANIC MOLD INHIBITOR (CULTURED ORGANIC UNBLEACHED WHEAT FLOUR)
Energy: 295 kcal
Protein: 9.84 g
Total lipid (fat): 3.28 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 55.74 g
Fiber, total dietary: 4.9 g
Total sugars: 9.84 g
Sodium: 410 mg
Calcium: 98 mg
Iron: 7.38 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg