GLUTEN FREE CORNBREAD MIX
Serving size: 35.0 G
Ingredients: WHOLE GRAIN CORNMEAL, POTATO STARCH, WHOLE GRAIN SORGHUM FLOUR, CANE SUGAR, WHOLE GRAIN CORN FLOUR, TAPIOCA FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, XANTHAN GUM.
Energy: 343 kcal
Protein: 5.71 g
Total lipid (fat): 1.43 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 11.4 g
Total sugars: 11.43 g
Sodium: 943 mg
Calcium: 57 mg
Iron: 1.03 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg