KETTLE-COOK'D POTATO CHIPS, JALAPENO
Serving size: 28.0 G
Ingredients: POTATOES, PURE VEGETABLE SHORTENING (SOYBEAN), JALAPENO SEASONING (SALT, SPICES, DEXTROSE, YELLOW CORN FLOUR, MONOSODIUM GLUTAMATE, ONION, JALAPENO PEPPER, HYDROLYZED CORN PROTEIN, TURMERIC, SOYBEAN OIL, GARLIC, RED AND GREEN BELL PEPPERS, EXTRACTIVES OF PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE), SALT.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 10.71 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 857 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 21.4 mg