COOKED CAPICOLA
Serving size: 57.0 G
Ingredients: PORK, SALT, NATURAL FLAVORS, SUGARS, ORGANIC SPICES
Energy: 158 kcal
Protein: 19.3 g
Total lipid (fat): 8.77 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 930 mg
Calcium: 35 mg
Iron: 1.26 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg