SPICY, SWEET, AND TANGY CURRY MUSTARD, SPICY, SWEET, AND TANGY
Serving size: 5.0 G
Ingredients: WATER, DISTILLED VINEGAR, APPLE CIDER VINEGAR, MUSTARD SEEDS, LIGHT BROWN SUGAR, MUSTARD POWDER, SALT, TAMARIND, BROOKLYN DELHI CURRY POWDER (GARLIC, TURMERIC POWDER, CUMIN POWDER, CORIANDER POWDER, PAPRIKA, GINGER, CINNAMON)
Energy: 200 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 20 g
Total sugars: 20 g
Sugars, added: 20 g
Sodium: 700 mg