SALAD DRESSING
Serving size: 14.0 G
Ingredients: SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, SPICES AND FLAVORINGS, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), XANTHAN GUM, AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Energy: 429 kcal
Protein: 0 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sodium: 714 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg