REDUCED FAT MONTEREY JACK CHEESE WITH JALAPENO PEPPERS, PEPPER JACK
Serving size: 28.0 G
Ingredients: PASTEURIZED PART-SKIM MILK, RED AND GREEN JALAPENO PEPPERS (JALAPENO PEPPERS, WATER VINEGAR, SALT, SODIUM BENZOATE [AS PRESERVATIVE]), CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE.
Energy: 286 kcal
Protein: 25 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 786 mg
Calcium: 714 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg