CHINESE CRUNCH SPECIALTY ASIAN SNAX
Serving size: 30.0 G
Ingredients: RICE FLOUR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, TAPIOCA STARCH, SEAWEED, CHILI POWDER, BLUE 1, YELLOW 5, YELLOW 6.
Energy: 367 kcal
Protein: 10 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 83.33 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 650 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg