DAIRY CARAMEL CREAM, CARAMEL
Serving size: 40.0 G
Ingredients: SUGAR, MILK SOLIDS, WATER, VEGETABLE FAT(PALM FULLY HYDROGENATED), GLUCOSE SYRUP, SODIUM CARBONATE, PRESERVATIVE (POTASSIUM SORBATE), ANTIFOAM, AGAR, ENZYMES.
Energy: 380 kcal
Protein: 8.25 g
Total lipid (fat): 7.5 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 0 g
Total sugars: 70 g
Sodium: 192 mg