FRESH BROCCOLI CHEDDAR SOUP, CHEDDAR
Serving size: 245.0 G
Ingredients: WATER, BROCCOLI, MILK, CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, COLOR, MICROBIAL ENZYME, CELLULOSE), WHIPPING CREAM (CREAM, MILK, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), CARROTS, ONIONS, MODIFIED CORN STARCH, SALT, BUTTER (CREAM, SALT), CHEESE POWDER [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE], MODIFIED CORN STARCH, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, ASCORBIC ACID, BENZOYL PEROXIDE, AMYLASE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, DIJON MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), HOT SAUCE (CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER).
Energy: 82 kcal
Protein: 3.27 g
Total lipid (fat): 5.31 g
Fatty acids, total saturated: 3.27 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 5.71 g
Fiber, total dietary: 0.4 g
Total sugars: 2.04 g
Sodium: 433 mg
Calcium: 82 mg
Iron: 0.15 mg
Vitamin A: 612 IU
Vitamin C (total ascorbic acid): 14.7 mg