KING CAKE, CINNAMON, CINNAMON
Serving size: 55.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, ASCORBIC ACID (ADDED AS DOUGH CONDITIONER), NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES, WHEY SOLIDS, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE (COLOR), VITAMIN A (PALMITATE ADDED), MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL, CINNAMON, YEAST, EGGS. CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, SALT, SOY FLOUR, WHEY, NONFAT MILK, AMMONIUM SULFATE, SODIUM STEAROYL LACTYLATE, CORN SYRUP SOLIDS, MONO & DIGLYCERIDES, SODIUM BENZOATE (AS PRESERVATIVE), STABILIZERS, TOCOPHEROLS, ASCORBIC ACID (VITAMIN C), CITRIC ACID, NATURAL AND ARTIFICIAL COLORS & FLAVORS, CARNAUBA WAX, FD&C BLUE 1, BLUE 1 LAKE, YELLOW 5, YELLOW 5 LAKE, RED 3.
Energy: 373 kcal
Protein: 3.64 g
Total lipid (fat): 16.36 g
Fatty acids, total saturated: 6.36 g
Fatty acids, total trans: 0.91 g
Cholesterol: 9 mg
Carbohydrate, by difference: 52.73 g
Fiber, total dietary: 3.6 g
Total sugars: 27.27 g
Sodium: 273 mg
Calcium: 109 mg
Iron: 1.96 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg