MANDARIN ORANGE SEGMENTS IN LIGHT SYRUP
Serving size: 113.0 G
Ingredients: MANDARIN ORANGES, WATER, SUGAR, ASCORBIC ACID (TO PROTECT COLOR), CITRIC ACID.
Energy: 62 kcal
Protein: 0.88 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.39 g
Fiber, total dietary: 0.9 g
Total sugars: 11.5 g
Sodium: 4 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 34.5 mg