MEXICAN STYLE MELTING CHEESE
Serving size: 30.0 G
Ingredients: MOZZARELLA CHEESE SUBSTITUTE {WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, CASEIN AND/OR CASEINATE, FOOD STARCH, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATES, LACTIC ACID, SODIUM CITRATE, SORBIC ACID (PRESERVATIVE), VITAMIN SUPPLEMENT (MAGNESIUM OXIDE, DICALCIUM PHOSPHATE, ZINC OXIDE, RIBOFLAVIN (VITAMIN B2), ELECTROLYTIC IRON, FOLIC ACID, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), NIACINAMIDE, THIAMINE MONONITRATE (VITAMIN B1), CYANOCOBALAMIN (VITAMIN B12), VITAMIN A PALMITATE)}, MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, AND ENZYMES). FOOD STARCH, POWDERED CELLULOSE, DEXTROSE, GLUCOSE OXIDASE (PREVENTS CAKING AND MAINTAINS FRESHNESS).
Energy: 300 kcal
Protein: 20 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 6.67 g
Cholesterol: 17 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1033 mg
Calcium: 667 mg
Iron: 1.2 mg
Vitamin A: 1667 IU
Vitamin C (total ascorbic acid): 0 mg