TORTELLINI
Serving size: 115.0 G
Ingredients: PASTA: ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE PASTEURIZED EGGS. FILLING: CHEESE (RICOTTA, MOZZARELLA, PARMESAN, ROMANO [PASTEURIZED COW'S MILK, WHEY, SALT, POWDERED CELLULOSE, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, NATAMYCIN, CITRIC ACID]), TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), SALT, SPICES.
Energy: 278 kcal
Protein: 13.91 g
Total lipid (fat): 4.35 g
Fatty acids, total saturated: 2.17 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 45.22 g
Fiber, total dietary: 2.6 g
Total sugars: 0.87 g
Sodium: 226 mg
Calcium: 87 mg
Iron: 3.13 mg
Vitamin A: 174 IU
Vitamin C (total ascorbic acid): 0 mg