MUFFIN ""MAM"", INC., MANGO FILLED MINI CAKE
Serving size: 114.0 G
Ingredients: CAKE AND TOPPING: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONO- NITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, DEXTROSE FOOD STARCH- MODIFIED, SOYBEAN OIL, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO- GLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID AS PRESERVATIVES, BETA CAROTINE AS COLOR, VITAMIN A PALMITATE), WHEY (MILK), WHEAT STARCH, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM PROPIONATE (PRE- SERVATIVE), MONO & DIGLYCERIDES ARTIFICIAL AND NATURAL FLAVOR, PROPYLENE GLYCOL MONO ESTERS OF FATS AND FATTY ACIDS, SOYBEAN LECITHIN, SODIUM STEAROYL LACTYLATE. MANGO FILLING: WATER, CORN SYRUP, FOOD STARCH-MODIFIED, MANGO CONCENTRATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SALT, AGAR, POTASSIUM SORBATE (PRESERVATIVE), TITANIUM DIOXIDE, POLYSORBATE 60, YELLOW 5 & 6
Energy: 351 kcal
Protein: 3.51 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 54.39 g
Fiber, total dietary: 0.9 g
Total sugars: 29.82 g
Sodium: 491 mg
Calcium: 0 mg
Iron: 1.89 mg
Vitamin A: 175 IU
Vitamin C (total ascorbic acid): 0 mg