PARMIGIANO REGGIANO RAVIOLI, PARMIGIANO REGGIANO
Serving size: 140.0 G
Ingredients: FILLING: CREAM, RICOTTA CHEESE (CULTURED MILK WHEY, SALT, ACIDITY REGULATOR [CITRIC ACID]), PARMIGIANO REGGIANO CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), WHEY POWDER, BUTTER, CORN FLOUR, SALT. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA.
Energy: 293 kcal
Protein: 10 g
Total lipid (fat): 12.14 g
Fatty acids, total saturated: 8.57 g
Fatty acids, total trans: 0 g
Cholesterol: 79 mg
Carbohydrate, by difference: 36.43 g
Fiber, total dietary: 2.1 g
Total sugars: 5 g
Sodium: 557 mg
Potassium: 243 mg
Calcium: 221 mg
Iron: 0.79 mg
Vitamin D (D2 + D3): 0 IU