BUTTERMILK FLAVORED BISCUIT, BUTTERMILK
Serving size: 59.0 G
Ingredients: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE). CONTAINS 2% OR LESS OF: SUGAR, WHEY, SALT, SODIUM CASEINATE, DATEM, WHEAT PROTEIN ISOLATE, CREAM, NATURAL AND ARTIFICIAL FLAVOR.
Energy: 288 kcal
Protein: 6.78 g
Total lipid (fat): 11.86 g
Fatty acids, total saturated: 2.54 g
Fatty acids, total trans: 5.93 g
Cholesterol: 0 mg
Carbohydrate, by difference: 38.98 g
Fiber, total dietary: 1.7 g
Total sugars: 3.39 g
Sodium: 932 mg
Calcium: 0 mg
Iron: 1.83 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg