CRISP TOPPING MIX, CRISP
Serving size: 35.0 G
Ingredients: INGREDIENTS: SUGAR, ROLLED OATS, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, MOLASSES POWDER (MOLASSES, WHEAT STARCH), SOYBEAN OIL, SPICES, SALT, NATURAL FLAVOR.
Energy: 371 kcal
Protein: 5.71 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 82.86 g
Fiber, total dietary: 2.9 g
Total sugars: 40 g
Sugars, added: 40 g
Sodium: 143 mg
Potassium: 171 mg
Calcium: 57 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 0 IU