KEY FOOD, CALIFORNIA BLEND VEGETABLES
Serving size: 89.0 G
Ingredients: CAULIFLOWER, CARROTS, BROCCOLI.
Energy: 28 kcal
Protein: 1.12 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.62 g
Fiber, total dietary: 2.2 g
Total sugars: 2.25 g
Sodium: 22 mg
Calcium: 22 mg
Iron: 0.4 mg
Vitamin A: 5056 IU
Vitamin C (total ascorbic acid): 10.1 mg