FANCY CRAB MEAT WITH LEG MEAT
Serving size: 56.0 G
Ingredients: CRAB MEAT, WATER, SALT, SUGAR, DISODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE (TO MAINTAIN FLAVOR AND FIRMNESS), CITRIC ACID, CALCIUM DISODIUM EDTA (TO RETAIN COLOR), SODIUM METABISULFITE (AS A PRESERVATIVE).
Energy: 61 kcal
Protein: 14.29 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 68 mg
Carbohydrate, by difference: 0 g
Total sugars: 0 g
Sodium: 650 mg
Calcium: 125 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg