JAPANESE STYLE FRIED CHICKEN COATING MIX, JAPANESE STYLE FRIED CHICKEN
Serving size: 21.0 G
Ingredients: INGREDIENTS: POTATO STARCH, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, DEHYDRATED GARLIC, DEHYDRATED SOY SAUCE (SOY SAUCE [SOYBEANS, WHEAT, SALT], MALTODEXTRIN, SALT), SALT, GINGER POWDER, SILICON DIOXIDE, YEAST EXTRACT.
Energy: 333 kcal
Protein: 4.76 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 71.43 g
Sodium: 3095 mg
Iron: 2.86 mg