THE BAKERY, SOFT SNICKERDOODLE COOKIES
Serving size: 28.0 G
Ingredients: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL SHORTENING, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, EGGS. CONTAINS 2% OR LESS OF FOOD STARCH-MODIFIED, SALT, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOR, CINNAMON, SOY LECITHIN, SODIUM ACID PYROPHOSPHATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, YELLOW 5, YELLOW 6.
Energy: 464 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 0 g
Total sugars: 25 g
Sodium: 411 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg