SPINACH FETA SALMON BURGERS
Serving size: 113.0 G
Ingredients: SALMON, SPINACH, FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), WHITE ONION, CELERY, RED BELL PEPPER, CANOLA OIL, SALT, GRANULATED GARLIC, BLACK PEPPER.
Energy: 124 kcal
Protein: 15.04 g
Total lipid (fat): 6.19 g
Fatty acids, total saturated: 2.21 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 2.65 g
Fiber, total dietary: 1.8 g
Total sugars: 0.88 g
Sodium: 504 mg
Potassium: 336 mg
Calcium: 53 mg
Iron: 0.64 mg
Vitamin A: 664 IU
Vitamin C (total ascorbic acid): 0 mg