CANDY
Serving size: 29.0 G
Ingredients: GLUCOSE, TAPIOCA STARCH, MALIC ACID ,SUCROSE ESTERS OF FATTY ACIDS, ARTIFICIAL FLAVOR, TRICALCIUM PHOSPHATE, GELATIN.
Energy: 379 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 89.66 g
Fiber, total dietary: 0 g
Total sugars: 89.66 g
Sodium: 0 mg
Calcium: 69 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 4.1 mg