1.87OZ LAY'S SALT AND VINEGAR
Serving size: 53.1 G
Ingredients: POTATOES, VEGETABLE OIL (SUNFLOWER, CORN AND/OR CANOLA OIL), SALT & VINEGAR SEASONING (MALTODEXTRIN [MADE FROM CORN], NATURAL FLAVORS, SALT, MALIC ACID, AND VINEGAR).
Energy: 546 kcal
Protein: 5.65 g
Total lipid (fat): 35.78 g
Fatty acids, total saturated: 4.71 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.73 g
Fiber, total dietary: 3.8 g
Total sugars: 1.88 g
Sodium: 791 mg
Potassium: 1149 mg
Calcium: 0 mg
Iron: 2.03 mg
Magnesium: 45 mg
Phosphorus: 113 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Niacin: 3.77 mg
Vitamin C (total ascorbic acid): 16.9 mg