MOONG DAL
Serving size: 10.0 G
Ingredients: SPLIT MUNG BEAN (70%), VEGETABLE OIL (PEANUT, CORN & COTTON SEED), SALT, CORIANDER POWDER, CUMIN POWDER, DRY GINGER POWDER, BLACK PEPPER POWDER, MACE POWDER, NUTMEG POWDER, RED CHILLI POWDER, CARDAMOM POWDER, POMEGRANATE POWDER AND CITRIC ACID POWDER.
Energy: 460 kcal
Protein: 20 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 5 g
Total sugars: 0 g
Sodium: 590 mg