THE PASTRY HOUSE, ALMOND SQUARES COOKIES
Serving size: 33.0 G
Ingredients: SUGAR, EGGS, BLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SOYBEAN OIL, WATER, ALMONDS (NUTS), PALM OIL, MODIFIED CORNSTARCH, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, RASPBERRY PUREE, NATURAL & ARTIFICIAL FLAVORS, DEXTROSE, MONO- AND DIGLYCERIDES, GLYCERYL LACTO ESTERS OF FATTY ACIDS, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), PECTIN, WHEY (MILK), ARTIFICIAL COLOR, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, GELLAN GUM, GUAR GUM, BLACK CURRANT JUICE, CITRIC ACID, XANTHAN GUM, POLYSORBATE 60, MALIC ACID, SOY FLOUR, CARAMEL COLOR.
Energy: 424 kcal
Protein: 6.06 g
Total lipid (fat): 24.24 g
Fatty acids, total saturated: 7.58 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 45.45 g
Fiber, total dietary: 0 g
Total sugars: 27.27 g
Sodium: 227 mg
Calcium: 0 mg
Iron: 1.09 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg