OATMEAL RAISIN COOKIES
Serving size: 39.0 G
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, RAISINS, VEGETABLE OIL MARGARINE [VEGETABLE OILS (SOYBEAN, MODIFIED PALM), EATER, SALT, WHEY POWDER, SOY LECITHIN, SOY MONO- AND DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3], ROLLED OATS, INVERT SUGAR, LIQUID WHOLE EGG, FRUCTOSE, WATER, SPICE, NATURAL FLAVOR, LEAVENING - SODIUM BICARBONATE, MODIFIED CORNSTARCH, SALT, DEXTROSE, DEXTRIN, CARROT FIBER.
Energy: 410 kcal
Protein: 5.13 g
Total lipid (fat): 11.54 g
Fatty acids, total saturated: 2.56 g
Fatty acids, total monounsaturated: 3.85 g
Fatty acids, total polyunsaturated: 5.13 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 71.79 g
Fiber, total dietary: 2.6 g
Total sugars: 38.46 g
Sodium: 321 mg
Calcium: 51 mg
Iron: 2.77 mg
Vitamin A: 513 IU
Vitamin C (total ascorbic acid): 0 mg