PANDORO VERONA
Serving size: 80.0 G
Ingredients: WHEAT FLOUR, FRESH EGGS, BUTTER, SUGAR, NATURAL YEAST, EMULSIFIER: MONO-DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN, GLUCOSE-FRUCTOSE SYRUP, SKIMMED MILK POWDER, SALT, COCOA BUTTER, NATURAL FLAVOURS. PACKET OF IMPALPABLE VANILLA SUGAR (SUGAR, WHEAT STARCH, NATURAL FLAVOURS).
Energy: 400 kcal
Protein: 6 g
Total lipid (fat): 18.38 g
Fatty acids, total saturated: 10.25 g
Fatty acids, total trans: 0 g
Cholesterol: 106 mg
Carbohydrate, by difference: 52.12 g
Fiber, total dietary: 1 g
Total sugars: 30.12 g
Sodium: 275 mg
Calcium: 50 mg
Iron: 0.9 mg
Vitamin A: 938 IU
Vitamin C (total ascorbic acid): 0 mg