CAKE BATTER DONUTS, CAKE BATTER
Serving size: 66.0 G
Ingredients: WATER, PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEAT PROTEIN, MILLED FLAXSEED), UNBLEACHED WHEAT FLOUR, UNSWEETENED APPLESAUCE, WHOLE EGG, ERYTHRITOL, SUGAR CONTAINS 2% OR LESS: SALT, CANOLA OIL, GUAR GUM, SUNFLOWER LECITHIN, CANE FLOUR, NONFAT DRY MILK, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE, SODIUM PROPIONATE, PHOSPHORIC ACID, MONO- AND DIGLYCERIDES, ENZYMES, STEVIA, NATURAL FLAVOR.
Energy: 197 kcal
Protein: 16.67 g
Total lipid (fat): 3.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 30.3 g
Fiber, total dietary: 1.5 g
Total sugars: 7.58 g
Sugars, added: 6.1 g
Total sugar alcohols: 9 g
Sodium: 379 mg
Potassium: 152 mg
Calcium: 180 mg
Iron: 1.52 mg
Vitamin D (D2 + D3): 0 IU