GLAZED BUTTERMILK DONUTS, GLAZED BUTTERMILK
Serving size: 57.0 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (PALM OIL), SOYBEAN OIL, GLYCERIN, INVERT SUGAR, SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE), BUTTERMILK, FOOD STARCH-MODIFIED (CORN), EGG YOLKS, NONFAT MILK, DEXTROSE, CORN SYRUP SOLIDS, SALT, WHEY, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CELLULOSE GUM, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, CAROB BEAN GUM, TAPIOCA STARCH, CALCIUM CARBONATE, GUAR GUM, NATURAL & ARTIFICIAL FLAVORS, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SODIUM HEXAMETAPHOSPHATE, EGGS, MONO- AND DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, WHEAT PROTEIN ISOLATE, CORN SYRUP, SOY LECITHIN, BETA CAROTENE (COLOR).
Energy: 404 kcal
Protein: 3.51 g
Total lipid (fat): 19.3 g
Fatty acids, total saturated: 10.53 g
Fatty acids, total monounsaturated: 6.14 g
Fatty acids, total polyunsaturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 56.14 g
Fiber, total dietary: 0 g
Total sugars: 35.09 g
Sugars, added: 33.3 g
Sodium: 333 mg
Potassium: 105 mg
Calcium: 105 mg
Iron: 1.58 mg
Vitamin D (D2 + D3): 0 IU