CARAMEL BRIE TOPPING WITH CRANBERRY, APRICOT, GINGER & WALNUT
Serving size: 17.41 G
Ingredients: CARAMEL SAUCE [CORN SYRUP, SUGAR, WATER, BUTTER, CONDENSED MILK, SALT, ARTIFICIAL FLAVOR, GUM ARABIC, CITRIC ACID, SODIUM BENZOATE (USED AS PRESERVATIVE)], WALNUTS, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), DRIED APRICOTS (APRICOTS, SULFUR DIOXIDE, RICE FLOUR), GINGER, SALT.
Energy: 460 kcal
Protein: 5.74 g
Total lipid (fat): 28.72 g
Fatty acids, total saturated: 14.36 g
Fatty acids, total trans: 0 g
Cholesterol: 57 mg
Carbohydrate, by difference: 40.21 g
Fiber, total dietary: 1.4 g
Total sugars: 34.46 g
Sodium: 402 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg