CANNOLI CHIPS AND DIP
Serving size: 50.0 G
Ingredients: FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA (PASTEURIZED WHOLE MILK, VINEGAR, SALT), CANE SUGAR, PALM OIL, DEXTROSE, WHOLE EGGS, CONTAINS 2% OR LESS OF: WHITE VINEGAR, NATURAL FLAVOR, SALT, STEVIA EXTRACT, AND OR YEAST
Energy: 380 kcal
Protein: 10 g
Total lipid (fat): 16 g
Fatty acids, total saturated: 9 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 46 g
Fiber, total dietary: 0 g
Total sugars: 24 g
Sugars, added: 22 g
Sodium: 170 mg
Potassium: 60 mg
Iron: 1.4 mg
Vitamin D (D2 + D3): 0 IU