GREEK YOGURT FRUIT DIP
Serving size: 30.0 G
Ingredients: CULTURED LOW FAT GREEK YOGURT (CULTURED SKIM MILK*, CREAM, MILK PROTEIN ISOLATE, MODIFIED CORN STARCH, GELATIN), CREAM CHEESE (MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SUGAR, VANILLA BEAN.
Energy: 233 kcal
Protein: 6.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 26.67 g
Fiber, total dietary: 0 g
Total sugars: 23.33 g
Sodium: 183 mg
Calcium: 133 mg
Iron: 0 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 0 mg