MULTIGRAIN BREAD
Serving size: 1.0 G
Ingredients: WHEAT FLOUR, MALTED BARLEY FLOUR (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), STEEL CUT OATS, ROLLED OATS, EGG, RED BEANS, WILD RICE, YELLOW ONION, RED BELL PEPPER, CELERY, SHARP CHEDDAR CHEESE, BROWN SUGAR, CREOLE SEASONING, HONEY, OLIVE OIL, SEA SALT, MINCED GARLIC, YEAST
Total lipid (fat): 75 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Fiber, total dietary: 46 g
Sodium: 10800 mg