THE PARDON HERB RUBBED ROAST PLANT MEAT
Serving size: 92.0 G
Ingredients: FILTERED WATER, VITAL WHEAT GLUTEN, ONIONS*, WHITE BEANS*, CHICKPEA FLOUR*, OLIVE OIL*, NUTRITIONAL YEAST, WHITE MISO*, CELTIC SEA SALT, GARLIC POWDER*, BLACK PEPPER*, THYME*, BLACK PEPPERCORN*, ROSEMARY*, RUBBED SAGE*, PARSLEY*
Energy: 228 kcal
Protein: 30.43 g
Total lipid (fat): 7.61 g
Fatty acids, total saturated: 1.09 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.78 g
Fiber, total dietary: 4.3 g
Total sugars: 2.17 g
Sodium: 522 mg
Potassium: 172 mg
Calcium: 37 mg
Iron: 2.17 mg
Vitamin D (D2 + D3): 0 IU