ASPARAGUS ROTINI WITH ASPARAGUS, ROASTED PEPPERS, AND VEGAN MOZZARELLA, ASPARAGUS
Serving size: 113.0 G
Ingredients: ROTINI (WATER, ENRICHED DURUM SEMOLINA [DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), ASPARAGUS SAUCE (ASPARAGUS, WATER, POTATOES, ONIONS, EXTRA VIRGIN OLIVE OIL, LEMON JUICE, SEA SALT, THYME, BLACK PEPPER), ROASTED RED PEPPERS (MORRON PEPPER, WATER, SALT, CITRIC ACID), ASPARAGUS, VEGAN MOZZARELLA (FILTERED WATER, TAPIOCA STARCH, COCONUT OIL, NON-GMO EXPELLER PRESSED CANOLA AND/OR SAFFLOWER OIL, POTATO PROTEIN ISOLATE, VEGAN NATURAL FLAVORS, SEA SALT, TRICALCIUM PHOSPHATE, LACTIC ACID (VEGAN), WHOLE ALGAL FLOUR, KONJAC GUM, XANTHAN GUM, YEAST EXTRACT), SALT, AND LEMON JUICE.
Energy: 80 kcal
Protein: 2.65 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0.42 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 15.04 g
Fiber, total dietary: 1.8 g
Total sugars: 0.88 g
Sodium: 239 mg
Potassium: 62 mg
Calcium: 53 mg
Iron: 3.19 mg
Vitamin D (D2 + D3): 0 IU