POTATO SKINS CHEDDAR CHEESE & BACON
Serving size: 80.0 G
Ingredients: POTATO SHELLS (BAKED POTATO SHELL, CANOLA OIL), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), SHARP CHEDDAR CHEESE SAUCE (CHEESE WHEY, WATER, PALM OIL, MODIFIED TAPIOCA STARCH, MODIFIED FOOD STARCH, CHEDDAR CHEESE [MILK, CULTURES, SALT AND ENZYMES], MALTODEXTRIN, SODIUM PHOSPHATE, SALT, VINEGAR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, PHOSPHORIC ACID, ANNATTO COLOR, CAROTENE COLOR, PAPRIKA COLOR), BACON (BACON CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN: SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE), NATURAL FLAVOR, MODIFIED FOOD STARCH.
Energy: 238 kcal
Protein: 7.5 g
Total lipid (fat): 16.25 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 16.25 g
Fiber, total dietary: 3.8 g
Total sugars: 1.25 g
Sodium: 412 mg
Calcium: 188 mg
Iron: 1.35 mg
Vitamin A: 250 IU
Vitamin C (total ascorbic acid): 11.2 mg