RED PEPPER SALAD
Serving size: 30.0 G
Ingredients: RED PEPPER, VINEGAR, SUGAR AND SALT.
Energy: 33 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 1.7 g
Total sugars: 6.67 g
Sodium: 667 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 1667 IU
Vitamin C (total ascorbic acid): 14 mg