CREAMY BRIE IN A FLAKY PUFF PASTRY
Serving size: 28.0 G
Ingredients: BRIE CHEESE (PASTEURIZED MILK, CREAM, CULTURE, SALT, ENZYMES), PUFF PASTRY (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [PASTEURIZED CREAM], WATER, SEA SALT).
Energy: 429 kcal
Protein: 17.86 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 10.71 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 607 mg
Calcium: 536 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg