100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 50.0 G
Ingredients: INGREDIENTS: WHOLE WHEAT FLOUR, WATER, CORN SYRUP, WHEAT GLUTEN, YEAST, WHEAT FLAKES, HONEY, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, VINEGAR, ASCORBIC ACID, MONO & DIGLYCERIDES, ETHOXYLATED MONO & DIGLYCERIDES, WHEAT FLOUR, CALCIUM SULFATE, AMMONIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN.
Energy: 240 kcal
Protein: 12 g
Total lipid (fat): 3 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44 g
Fiber, total dietary: 6 g
Total sugars: 8 g
Sugars, added: 8 g
Sodium: 440 mg
Potassium: 248 mg
Calcium: 132 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 IU