MARIA BISCUITS
Serving size: 30.0 G
Ingredients: WHEAT FLOUR 66%, SUGAR, VEGETABLE FAT (PALM OIL), HIGH FRUCTOSE CORN SYRUP, WHEY POWDER 1%, RAISING AGENTS: SODIUM AND AMMONIUM BICARBONATES, SALT, EMULSIFIER: SOYA LECITHIN, ANTIOXIDANT: SODIUM METABISULPHITE.
Energy: 433 kcal
Protein: 6.67 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.67 g
Fiber, total dietary: 3.3 g
Total sugars: 20 g
Sodium: 283 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg