SOUTHWEST SALAD TOPPINS
Serving size: 8.0 G
Ingredients: RICE, SOY-BEANS, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, AND YEAST), SOY FLOUR, SUNFLOWER SEEDS, TORTILLA STRIPS (CORN MASA FLOUR, LIME, SALT, AND SUNFLOWER OIL), GARLIC, RED AND GREEN BELL PEPPERS, ONION, CARROT, SUNFLOWER OIL, SALT, SPICES (INCLUDING CUMIN AND CILANTRO), SUGAR, JALAPENO PEPPER, PAPRIKA, AND MALT BARLEY EXTRACTIVES.
Energy: 438 kcal
Protein: 12.5 g
Total lipid (fat): 12.5 g
Carbohydrate, by difference: 50 g
Total sugars: 12.5 g
Sodium: 1250 mg
Vitamin A: 1250 IU
Vitamin C (total ascorbic acid): 45 mg