ANGUS BEEF CHUCK ROAST, ANGUS BEEF
Serving size: 112.0 G
Ingredients: BEEF.
Energy: 196 kcal
Protein: 18.75 g
Total lipid (fat): 13.39 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0.45 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 80 mg
Calcium: 18 mg
Iron: 2.41 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg