SOURDOUGH BREAD BOWLS
Serving size: 64.0 G
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, YEAST, DISTILLED VINEGAR, VEGETABLE OIL (CANOLA AND/OR SOY), CORN MEAL, DOUGH CONDITIONERS (ASCORBIC ACID), CALCIUM SULFATE, ENZYMES, POTASSIUM SORBATE (MOLD INHIBITOR).
Energy: 250 kcal
Protein: 9.38 g
Total lipid (fat): 1.56 g
Fatty acids, total saturated: 0.31 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0.78 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.44 g
Fiber, total dietary: 1.6 g
Total sugars: 0 g
Sodium: 438 mg
Calcium: 62 mg
Iron: 2.81 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.4 mg
Niacin: 4.69 mg
Vitamin C (total ascorbic acid): 0 mg