FRENCH VANILLA ICE CREAM, FRENCH VANILLA
Serving size: 65.0 G
Ingredients: MILK, CREAM, CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTERMILK, FRENCH CUSTARD BASE [SUGAR, SUGARED EGG YOLK (EGG YOLKS, SUGAR), WATER], MILKFAT, WHEY, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, ANNATTO (COLOR).
Energy: 231 kcal
Protein: 3.08 g
Total lipid (fat): 10.77 g
Fatty acids, total saturated: 6.15 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 29.23 g
Fiber, total dietary: 0 g
Total sugars: 26.15 g
Sodium: 69 mg
Calcium: 123 mg
Iron: 0 mg
Vitamin A: 462 IU
Vitamin C (total ascorbic acid): 0 mg