MULTIGRAIN BREAD, HONEY OAT
Serving size: 1.0 G
Ingredients: WHEAT FLOUR, MALTED BARLEY FLOUR (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), STEEL CUT OATS, ROLLED OATS, EGGS, HONEY, BROWN SUGAR, OLIVE OIL, SEA SALT, YEAST
Total lipid (fat): 81 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Fiber, total dietary: 39 g
Sodium: 3310 mg