ICE CREAM, CHOCOLATE
Serving size: 65.0 G
Ingredients: MILK AND CREAM, HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, WHEY AND WHEY PROTEIN, COCOA PROCESSED WITH ALKALI, NONFAT DRY MILK, STABILIZER (GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN), NATURAL FLAVOR AND VANILLIN
Energy: 200 kcal
Protein: 3.08 g
Total lipid (fat): 10.77 g
Fatty acids, total saturated: 6.15 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 24.62 g
Fiber, total dietary: 1.5 g
Total sugars: 23.08 g
Sodium: 77 mg
Calcium: 123 mg
Iron: 0.55 mg
Vitamin A: 308 IU
Vitamin C (total ascorbic acid): 0 mg