CHICKEN ENCHILADAS CORN TORTILLAS FILLED WITH WHITE MEAT CHICKEN & VEGETABLES, WITH SEASONED RICE, BEANS, PEPPERS AND JALAPENO CREAM SAUCE, CHICKEN ENCHILADAS
Serving size: 201.0 G
Ingredients: CHICKEN ENCHILADAS (FILLING [COOKED WHITE CHICKEN MEAT, WATER, GREEN CHILES {GREEN CHILES IN WATER, SALT, CITRIC ACID}, DICED ONION, TOMATOES, YELLOW CORN KERNEL, PINTO BEANS {WATER, PINTO BEANS}, CORNSTARCH, NATURAL FLAVORS, SALT, DRY CHICKEN BROTH, SPICES], CORN TORTILLA [WATER, YELLOW CORN MASA FLOUR, CORNSTARCH]), COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), GREEN CHILE PEPPERS, GREEN TOMATOES, RED BELL PEPPERS, CORN, BLACK BEANS (WATER, BLACK BEANS), 2% OR LESS OF CREAM, SOUR CREAM (CULTURED CREAM, SKIM MILK), SALT, MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), GARLIC PUREE, CORNSTARCH, ONION PUREE, JALAPENO PEPPERS, CORN MASA FLOUR, LIME JUICE CONCENTRATE, SPICES, MUSTARD SEED, POTATO STARCH, WHEAT FLOUR, VINEGAR, SUGAR, CITRIC ACID, CULTURED WHEY.
Energy: 134 kcal
Protein: 5.47 g
Total lipid (fat): 3.48 g
Fatty acids, total saturated: 1.99 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 20.4 g
Fiber, total dietary: 1 g
Total sugars: 1.99 g
Sugars, added: 0.5 g
Sodium: 318 mg
Potassium: 114 mg
Calcium: 80 mg
Iron: 0.85 mg
Vitamin D (D2 + D3): 0 IU