WHOLE GRAIN BREAD
Serving size: 35.0 G
Ingredients: WATER, WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, WHOLE OAT GROATS, WHEAT GLUTEN, WHOLE OAT FLOUR, HONEY, CONTAINS 2% OR LESS OF THE FOLLOWING: BROWN SUGAR, CANOLA OIL, OAT FLAKES, YEAST, CRACKED OATS, SUGAR, QUINOA FLAKES, ROLLED OATS, SALT, CULTURED WHEAT FLOUR, TOASTED STEEL CUT OATS, OAT BRAN, ORGANIC WHEAT STARCH, ORGANIC SOY LECITHIN, SPICES, VINEGAR, ASCORBIC ACID, ENZYMES.
Energy: 257 kcal
Protein: 14.29 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.71 g
Fiber, total dietary: 5.7 g
Total sugars: 5.71 g
Sugars, added: 5.7 g
Sodium: 371 mg
Potassium: 186 mg
Calcium: 40 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 0 IU