PAN DE LECHE
Serving size: 35.0 G
Ingredients: WHEAT FLOUR; SUGAR; WATER; VEGETABLE OILS (CANOLA, RAPESEED); FRESH WHOLE EGGS; CREME FRAICHE (CULTURED PASTEURIZED MILK); YEAST; SALT; SKIMMED MILK POWDER (RECONSTITUTED SKIMMED MILK 12.5%); WHEAT GLUTEN; NATURAL FLAVOURING; EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM STEAROYL-2-LACTYLATE, MONO- AND DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES OF FATTY ACIDS); MILK PROTEINS; FLAVORING; DEACTIVATED YEAST; PRESERVATIVE (CALCIUM PROPIONATE); COLORING (BETA CAROTENE).
Energy: 351 kcal
Protein: 8.57 g
Total lipid (fat): 8.57 g
Fatty acids, total saturated: 2.86 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 54.29 g
Fiber, total dietary: 2.6 g
Total sugars: 14.29 g
Sodium: 543 mg
Calcium: 114 mg
Iron: 1.03 mg
Vitamin A: 143 IU
Vitamin C (total ascorbic acid): 3.4 mg