BAKED BRIE PASTRY WITH BLUEBERRIES, ALMONDS, & VANILLA
Serving size: 28.0 G
Ingredients: BRIE (MILK, CULTURES, SALT, ENZYMES) UNBLEACHED WHEAT FLOUR, BUTTER (PASTEURIZED CREAM, CULTURES) EGGS, MILK, SUGAR, BLUEBERRIES, ALMONDS, VANILLA, SALT, DRY YEAST AND SORBIC ACID (USED TO PROTECT QUALITY)
Energy: 357 kcal
Protein: 14.29 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 0 g
Total sugars: 10.71 g
Sodium: 536 mg
Calcium: 143 mg
Iron: 1.29 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg