ALMOND MUFFINS
Serving size: 106.0 G
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL CORN SYRUP, MODIFIED CORN STARCH, ALMONDS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED AND/OR CANOLA OILS, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO-AND DIGLYCERIDES, SOY LECITHIN), EMULSIFIERS (PROPYLENE GLYCOL MONOESTERS, MONOGLYCERIDES, SODIUM STEAROLYL LACTYLATE), SALT, NONFAT DRY MILK, LEAVENING (BAKING SODA, SODIUM ALUMINIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVORS, SODIUM CASEINATE, GUAR GUM, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE).
Energy: 472 kcal
Protein: 6.6 g
Total lipid (fat): 23.58 g
Fatty acids, total saturated: 4.72 g
Fatty acids, total monounsaturated: 6.6 g
Fatty acids, total polyunsaturated: 14.15 g
Fatty acids, total trans: 0 g
Cholesterol: 75 mg
Carbohydrate, by difference: 51.89 g
Fiber, total dietary: 1.9 g
Total sugars: 27.36 g
Sodium: 387 mg
Calcium: 38 mg
Iron: 1.7 mg
Vitamin A: 94 IU
Vitamin C (total ascorbic acid): 0 mg