CORNBREAD STUFFING MIX
Serving size: 28.0 G
Ingredients: BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORNMEAL, SUGAR, PALM OIL, SALT, YEAST, GRAIN VINEGAR, COLOR [TURMERIC AND ANNATTO], SOY LECITHIN). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED ONION, SALT, HYDROLYZED CORN AND SOY PROTEIN, MALTODEXTRIN, DEHYDRATED CELERY, SPICE, SUGAR, POTASSIUM CHLORIDE, CORN STARCH, SOY FLOUR, CHICKEN FAT, DEHYDRATED GARLIC, COLOR (TURMERIC), AUTOLYZED YEAST EXTRACT, CITRIC ACID. DISODIUM INOSINATE, DISODIUM GUANYLATE.
Energy: 393 kcal
Protein: 10.71 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0.71 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 3.6 g
Total sugars: 7.14 g
Sodium: 1429 mg
Calcium: 71 mg
Iron: 3.86 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 4.3 mg