BERKELEY FARMS, COTTAGE CHEESE
Serving size: 113.0 G
Ingredients: CULTURED NONFAT MILK, MILK, CREAM, CONTAINS LESS THAN 2% OF: NONFAT MILK, SALT, LOCUST BEAN GUM, CARRAGEENAN, CARBON DIOXIDE (TO PRESERVE FRESHNESS), VITAMIN A PALMITATE, ENZYME
Energy: 88 kcal
Protein: 13.27 g
Total lipid (fat): 2.21 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 3.54 g
Fiber, total dietary: 0 g
Total sugars: 2.65 g
Sodium: 319 mg
Potassium: 115 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 177 IU
Vitamin C (total ascorbic acid): 0 mg