BUBBLEGUM GELATIN DESSERT, BUBBLEGUM
Serving size: 21.0 G
Ingredients: SUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), SALT, CORN SYRUP SOLIDS, MALTODEXTRIN, NATURAL FLAVOR, MODIFIED FOOD STARCH, RED 40, RED 40 LAKE.
Energy: 381 kcal
Protein: 4.76 g
Carbohydrate, by difference: 90.48 g
Total sugars: 90.48 g
Sodium: 381 mg