FRENCH LENTIL SOUP
Serving size: 283.0 G
Ingredients: VEGETABLE STOCK (WATER, ONIONS, CELERY, CARROTS, SEA SALT, GARLIC, SPICES), GROUND TOMATOES (TOMATOES, TOMATO PUREE AND SALT), TOMATO PASTE (TOMATOES, SALT), ONIONS, GREEN LENTILS, RED LENTILS, DICED TOMATOES (TOMATOES, ORGANIC TOMATO JUICE AND SEA SALT), NAVY BEANS, CARROTS, RED PEPPER, LEEKS, GARLIC, OLIVE OIL, CURRY POWDER, HERBS, SPICES.
Energy: 53 kcal
Protein: 2.83 g
Total lipid (fat): 1.06 g
Fatty acids, total saturated: 0.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.54 g
Fiber, total dietary: 2.8 g
Total sugars: 2.47 g
Sodium: 131 mg
Calcium: 21 mg
Iron: 0.95 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 0 mg