PECAN PIE
Serving size: 78.0 G
Ingredients: BROWN RICE SYRUP, RBGH-FREE BUTTER, PECANS, CAGE-FREE EGGS, SWEET RICE FLOUR, BROWN SUGAR, SUGAR, TAPIOCA STARCH, CORNSTARCH, POTATO STARCH, WATER, LEMON JUICE, SOY FLOUR, SALT, VANILLA EXTRACT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM.
Energy: 436 kcal
Protein: 3.85 g
Total lipid (fat): 26.92 g
Fatty acids, total saturated: 10.26 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 46.15 g
Fiber, total dietary: 1.3 g
Total sugars: 28.21 g
Sodium: 256 mg
Calcium: 51 mg
Iron: 1.38 mg
Vitamin A: 641 IU
Vitamin C (total ascorbic acid): 0 mg