OVEN ROASTED WHOLE TURKEY
Serving size: 85.0 G
Ingredients: TURKEY, WATER, CONTAINS 2% OR LESS DEXTROSE, MODIFIED FOOD STARCH, TURKEY FLAVOR (TURKEY BROTH, TURKEY FAT, SALT, FLAVOR, ONION POWDER), SODIUM PHOSPHATE, MODIFIED FOOD STARCH, SALT. *RUBBED WITH: SALT, MALTODEXTRIN, SUGAR, DEXTROSE, ONION POWDER, SPICES, CARROT POWDER, GARLIC POWDER, PAPRIKA (COLOR), EXTRACTIVE OF TURMERIC (COLOR).
Energy: 141 kcal
Protein: 22.35 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 2.35 g
Fatty acids, total trans: 0 g
Cholesterol: 76 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 235 mg
Calcium: 0 mg
Iron: 0.42 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg