KELLY FAMILY KITCHEN, CHOCOLATE CHIP COOKIE
Serving size: 28.0 G
Ingredients: UNBLEACHED UNBROMATED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN [A B VITAMIN], IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [A B VITAMIN]), CHOCOLATE (EVAPORATE CANE JUICE, NATURAL CHOCOLATE LIQUOR [NON-ALCOHOLIC], NON-DAIRY COCOA BUTTER), SUGAR, BROWN SUGAR, PALM FRUIT OIL, TAPIOCA SYRUP, FILTERED WATER, VANILLA EXTRACT, BAKING SODA, SALT.
Energy: 446 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 3.6 g
Total sugars: 39.29 g
Sodium: 382 mg
Calcium: 36 mg
Iron: 1.93 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg