PECAN PIE
Serving size: 102.0 G
Ingredients: PECAN PIE FILLING: DARK CORN SYRUP, PECANS NUTS, FRESH EGGS, BROWN SUGAR, BUTTER, PURE VANILLA, SALT, NATURAL VITAMIN E ADDED TO PRESERVE FRESHNESS. BOTTOM CRUST: BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), PALM FRUIT OIL, WATER, SALT, NATURAL VITAMIN E ADDED TO PRESERVE FRESHNESS, EVAPORATED MILK.
Energy: 412 kcal
Protein: 3.92 g
Total lipid (fat): 23.53 g
Fatty acids, total saturated: 6.86 g
Fatty acids, total trans: 0 g
Cholesterol: 59 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1 g
Total sugars: 26.47 g
Sodium: 225 mg
Calcium: 20 mg
Iron: 1.76 mg
Vitamin A: 196 IU
Vitamin C (total ascorbic acid): 0 mg