ROTINI PASTA WITH THREE CHEESE SAUCE
Serving size: 62.0 G
Ingredients: ORGANIC WHEAT ROTINI PASTA, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, NON-ANIMAL ENZYMES), WHEY, RICOTTA CHEESE (WHEY, MILKFAT, NONFAT MILK, LACTIC ACID, SALT), SALT, NONFAT MILK, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), CORN STARCH, BUTTER, SODIUM PHOSPHATE, NATURAL CHEESE AND BUTTER FLAVOR, CULTURED WHOLE MILK, ORGANIC ONION, WHITE PEPPER, SILICON DIOXIDE FOR ANTICAKING.
Energy: 355 kcal
Protein: 16.13 g
Total lipid (fat): 4.84 g
Fatty acids, total saturated: 2.42 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 64.52 g
Fiber, total dietary: 3.2 g
Total sugars: 6.45 g
Sodium: 823 mg
Calcium: 161 mg
Iron: 1.16 mg
Vitamin A: 161 IU
Vitamin C (total ascorbic acid): 0 mg