MICHELINA'S, FOUR CHEESE LASAGNA
Serving size: 227.0 G
Ingredients: COOKED ENRICHED PASTA (WATER, SEMOLINA [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), DICED TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), WATER, TOMATO PASTE, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CHEESE {CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], MODIFIED FOOD STARCH), PART SKIM RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), ONIONS, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), LESS THAN 1% OF: SALT, MALTODEXTRIN, GARLIC (WITH WATER AND CITRIC ACID), MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT,VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, BHA & BHT ADDED TO PROTECT FLAVOR, VITAMIN A PALMITATE AND VITAMIN D3 ADDED), SUGAR, MODIFIED FOOD STARCH, CANOLA OIL, SPICES, BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED PLANT PROTEIN [SOY, CORN, WHEAT], CORN OIL, SUGAR, AUTOLYZED YEAST, FLAVORING, MALTODEXTRIN, DRIED WHEY, DEXTROSE, CARAMEL COLOR), XANTHAN GUM, EXTRACTIVES OF PAPRIKA AND NATURAL FLAVORS, GARLIC SALT (SALT, DEHYDRATED GARLIC).
Energy: 119 kcal
Protein: 4.85 g
Total lipid (fat): 2.64 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 18.94 g
Fiber, total dietary: 1.3 g
Total sugars: 2.2 g
Sodium: 233 mg
Calcium: 66 mg
Iron: 1.19 mg
Vitamin A: 330 IU
Vitamin C (total ascorbic acid): 4 mg