BAKED HAM
Serving size: 28.0 G
Ingredients: HAM CURED WITH WATER, SALT, DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVOR.
Energy: 107 kcal
Protein: 17.86 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1143 mg
Potassium: 357 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Folic acid: 0 mcg
Vitamin C (total ascorbic acid): 0 mg