BAKING MIX, BUTTERMILK
Serving size: 40.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CORN SYRUP SOLIDS, SALT, CONTAINS LESS THAN 2%: BUTTERMILK, SODIUM CASEINATE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, SUGAR, MONO & DIGLYCERIDES.
Energy: 400 kcal
Protein: 7.5 g
Total lipid (fat): 11.25 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total trans: 5 g
Cholesterol: 0 mg
Carbohydrate, by difference: 65 g
Fiber, total dietary: 2.5 g
Total sugars: 5 g
Sodium: 1325 mg
Calcium: 50 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.42 mg
Niacin: 5 mg
Vitamin C (total ascorbic acid): 0 mg