CHEESE CAKE, MANDARIN ORANGE
Serving size: 113.0 G
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), SUGAR, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), GRAHAM FLOUR, PALM FRUIT OIL, BUTTER (CREAM, SALT), BROWN SUGAR, SUGARCANE FIBER, HONEY, ORANGE OIL, SALT, TAPIOCA FLOUR, BAKING SODA, LEMON JUICE, NATURAL FLAVOR, FRUCTOSE, ORANGE, VANILLA EXTRACT, ANNATTO, SOY LECITHIN
Energy: 336 kcal
Protein: 5.31 g
Total lipid (fat): 21.24 g
Fatty acids, total saturated: 11.5 g
Fatty acids, total trans: 0 g
Cholesterol: 93 mg
Carbohydrate, by difference: 31.86 g
Fiber, total dietary: 0.9 g
Total sugars: 19.47 g
Sodium: 345 mg
Calcium: 53 mg
Iron: 0.96 mg
Vitamin A: 664 IU
Vitamin C (total ascorbic acid): 0 mg