JAPANESE STYLE TERIYAKI COOKING SAUCE, JAPANESE STYLE TERIYAKI
Serving size: 17.0 G
Ingredients: DISTILLED WHITE VINEGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, WATER, CORN STARCH, GARLIC, ONION JUICE CONCENTRATE, GARLIC*, ONION*, TOASTED SESAME SEEDS, TOASTED SESAME SEED OIL, GINGER*, RED PEPPER FLAKES, ORANGE PEEL*.
Energy: 118 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 23.53 g
Total sugars: 17.65 g
Sugars, added: 17.6 g
Sodium: 1059 mg