GOURMET BAY ATLANTIC SALMON TRADITIONAL BURGER
Serving size: 113.0 G
Ingredients: ATLANTIC SALMON (COLOR ADDED), TOASTED CRUMB BREADING (WHEAT FLOUR, CANOLA OIL, SUGAR, YEAST, SALT), ORIGINAL BURGER MARINADE [MAYONNAISE (EXPELLER PRESSED CANOLA OIL, CAGE-FREE EGG YOLKS, WATER, HONEY, DISTILLED VINEGAR, CAGE-FREE WHOLE EGG, SALT, SPICE, LEMON JUICE CONCENTRATE), FILTERED WATER, SWEET REDISH (CUCUMBERS, SUGAR, VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, MUSTARD SEED, CELERY SEED, DEHYDRATED RED BELL PEPPER, NATURAL FLAVOR, TURMERIC, MINCED ONION), TOMATO PASTE, WHITE VINEGAR, ORGANIC SUGAR, NON-GMO CORN STARCH, WORCESTERSHINE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES, TAMARIND), SEA SALT, ORGANIC TAMANI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), NON GMO EXPELLER PRESSED CANOLA OIL, XANTHAN GUM, ONION POWDER, PAPRIKA, GARLIC POWDER].
Energy: 257 kcal
Protein: 16.81 g
Total lipid (fat): 15.93 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 8.85 g
Fiber, total dietary: 0 g
Total sugars: 1.77 g
Sugars, added: 0.9 g
Sodium: 159 mg
Potassium: 12 mg
Calcium: 17 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU