POULTRY SEASONING
Serving size: 1.2 G
Ingredients: INGREDIENTS: SAGE. THYME, SALT, OREGANO, GROUND MUSTARD, BASIL, RED PEPPER AND BLACK PEPPER.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 9167 mg