PORK TENDERLOIN
Serving size: 112.0 G
Ingredients: DEHYDRATED GARLIC, DEHYDRATED ONION, SEA SALT, SPICES INCLUDING GROUND BLACK PEPPERCORN, MALTODEXTRIN.
Energy: 98 kcal
Protein: 17.86 g
Total lipid (fat): 2.23 g
Fatty acids, total saturated: 0.89 g
Cholesterol: 54 mg
Carbohydrate, by difference: 2.68 g
Sodium: 304 mg
Vitamin C (total ascorbic acid): 1.1 mg