PORTABELLA CABERNET [SAUCE]
Serving size: 57.0 G
Ingredients: WATER, PORTABELLA MUSHROOMS, CABERNET WINE, TOMATO PASTE, BEEF STOCK (BEEF STOCK, SALT), RICE STARCH, BEEF EXTRACT, RENDERED BACON FAT, ONION, BUTTER (CREAM, SALT), GARLIC, BEEF FAT WITH TOCOPHEROL, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YEAST EXTRACT (YEAST EXTRACT, NATURAL FLAVOR, SALT), SALT, THYME, BLACK PEPPER, SPICES.
Energy: 105 kcal
Protein: 5.26 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 7.02 g
Fiber, total dietary: 0 g
Total sugars: 1.75 g
Sodium: 596 mg
Calcium: 0 mg
Iron: 0.63 mg
Vitamin A: 175 IU
Vitamin C (total ascorbic acid): 2.1 mg