CHEESE PIZZA
Serving size: 142.0 G
Ingredients: GLUTEN FREE CRUST: RICE FLOUR, WATER, TAPIOCA FLOUR, WHOLE EGGS, CANE SUGAR, SALT, XANTHAN GUM, APPLE CIDER VINEGAR, CANOLA OIL, YEAST. TOPPINGS: MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK. CHEESE CULTURES, SALT, ENZYMES). SAUCE: WATER, TOMATOES, TOMATO PASTE, CANE SUGAR, CANOLA OIL, SALT, GARLIC, BLACK PEPPER, BASIL, OREGANO, XANTHAN GUM.
Energy: 225 kcal
Protein: 9.86 g
Total lipid (fat): 7.75 g
Fatty acids, total saturated: 3.52 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 28.17 g
Fiber, total dietary: 1.4 g
Total sugars: 4.23 g
Sodium: 718 mg
Calcium: 246 mg
Iron: 0.76 mg
Vitamin A: 282 IU
Vitamin C (total ascorbic acid): 1.7 mg