BENT BURGER SEASONING
Serving size: 1.0 G
Ingredients: SEA SALT, GARLIC, SPICES, ONION, SUGAR, CORN STARCH, HYDROLYZED SOY PROTEIN, DILL SEED, SOY SAUCE (WHEAT, SOYBEANS, SALT), TOASTED ONION POWDER, NATURAL BEEF FLAVORS (MALTODEXTRIN RENDERED BEEF FAT, BEEF STOCK , SPICE EXTRACTIVE), YEAST EXTRACT AND NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 16000 mg