CLASSIC CHEESECAKE
Serving size: 113.0 G
Ingredients: PASTEURIZED MILK AND CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, WHOLE WHEAT FLOUR, NONFAT DRY MILK, MOLASSES, SALT, FOOD STARCH - MODIFIED, CHEESE CULTURE, NATURAL FLAVOR, VEGETABLE MONO & DIGLYCERIDES, MALTED BARLEY FLOUR, SODIUM BICARBONATE, HONEY, GUAR GUM, CAROB BEAN GUM, SODIUM ALGINATE, SODIUM PHOSPHATE, XANTHAN GUM, GLYCEROL, CARRAGEENAN, MALTODEXTRIN, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, VITAMIN A PALMITATE, FOLATE, ENZYME, VITAMIN B3.
Energy: 354 kcal
Protein: 5.31 g
Total lipid (fat): 19.47 g
Fatty acids, total saturated: 3.54 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 38.94 g
Fiber, total dietary: 0.9 g
Total sugars: 24.78 g
Sodium: 133 mg
Calcium: 71 mg
Iron: 0.64 mg
Vitamin A: 442 IU
Vitamin C (total ascorbic acid): 0 mg