MILK CHOCOLATE BUTTER CREAM EGG, MILK CHOCOLATE
Serving size: 40.0 G
Ingredients: SUGAR, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), WHOLE MILK POWDER, COCOA BUTTER, BUTTER (MILK), CONTAINS 1% OR LESS OF THE FOLLOWING: CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, INVERTASE (WITH GLYCERIN AND SODIUM CITRATE), SALT, SOYA LECITHIN (AN EMULSIFIER), NONFAT MILK POWDER, EGG WHITE (WITH SODIUM LAURYL SULFATE), BHA (AN ANTIOXIDANT), CORN OIL, XANTHAN GUM, BLUE 1, BLUE 2, RED 3, RED 40, YELLOW 5, YELLOW 6.
Energy: 475 kcal
Protein: 2.5 g
Total lipid (fat): 17.5 g
Fatty acids, total saturated: 11.25 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 72.5 g
Fiber, total dietary: 2.5 g
Total sugars: 70 g
Sodium: 138 mg
Calcium: 100 mg
Iron: 0.9 mg
Vitamin A: 250 IU
Vitamin C (total ascorbic acid): 0 mg