CRUNCHY BUTTERFLY SHRIMP, CRUNCHY BUTTERFLY
Serving size: 85.0 G
Ingredients: SHRIMP, WHEAT FLOUR, SOYBEAN OIL, WATER, CORN STARCH, TAPIOCA STARCH, YELLOW CORN FLOUR, POWDERED WHOLE EGGS, WHEAT GLUTEN, SALT, SUGAR, SPICES, DEXTROSE, YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), XANTHAN GUM, SUNFLOWER OIL.
Energy: 306 kcal
Protein: 10.59 g
Total lipid (fat): 14.12 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 22.35 g
Fiber, total dietary: 2.4 g
Total sugars: 1.18 g
Sugars, added: 1.2 g
Sodium: 341 mg
Potassium: 89 mg
Calcium: 24 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU