BUFFALO STYLE CHICKEN DIP
Serving size: 29.0 G
Ingredients: CHICKEN, HOT SAUCE (CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), CREAM CHEESE (PASTEURIZED CULTURED SKIM MILK AND CREAM, WHEY, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS)), CHEESE BLEND (CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), POTATO STARCH AND CORNSTARCH POWDER (ANTI-CAKING AGENTS), NATAMYCIN (PRESERVATIVE)), BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE (ANTI-CAKING AGENT), NATAMYCIN (PRESERVATIVE)), SOUR CREAM (CULTURED CREAM, ENZYMES), ONION, CELERY, WATER.
Energy: 172 kcal
Protein: 13.79 g
Total lipid (fat): 12.07 g
Fatty acids, total saturated: 8.62 g
Fatty acids, total trans: 0 g
Cholesterol: 69 mg
Carbohydrate, by difference: 3.45 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1000 mg
Calcium: 138 mg
Iron: 0 mg
Vitamin A: 345 IU
Vitamin C (total ascorbic acid): 0 mg