FOUR CHEESE GLUTEN FREE MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO, MARINARA SAUCE PIZZA, FOUR CHEESE
Serving size: 146.0 G
Ingredients: CRUST (FLOUR BLEND [RICE FLOUR, RICE STARCH, POTATO STARCH, XANTHAN GUM, LOCUST BEAN GUM], WATER, SUGAR, OLIVE OIL, SALT, LEAVNING [SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE], YEAST), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES, CONTAINS LESS THAN 2% NATAMYCIN), SAUCE (WATER, TOMATOES, SEASONING [SUGAR, SALT, SPICES AND GARLIC]), WHITE CHEDDAR (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], AND POWDERED CELLULOSE), ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], AND POWDERED CELLULOSE).
Energy: 226 kcal
Protein: 8.9 g
Total lipid (fat): 8.9 g
Fatty acids, total saturated: 5.48 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 28.77 g
Fiber, total dietary: 0.7 g
Total sugars: 3.42 g
Sugars, added: 2.1 g
Sodium: 712 mg
Potassium: 127 mg
Calcium: 218 mg
Iron: 0.68 mg
Vitamin D (D2 + D3): 0 IU