SPICY SHRIMP MIX OF SUSTAINABLE, ALL NATURAL SHRIMP, QUINOA, BROWN RICE, AND MIXED VEGETABLES IN A SPICY ASIAN-STYLE SAUCE., SPICY
Serving size: 227.0 G
Ingredients: BROWN RICE (WATER, BROWN RICE), SHRIMP (SHRIMP, SALT), ASIAN-STYLE SAUCE (WATER, SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR], SUGAR, RICE VINEGAR, GINGER [GINGER, WATER], MODIFIED FOOD STARCH, GARLIC [WATER GARLIC], YEAST EXTRACT, SESAME OIL, DEHYDRATED ONION, THAI BASIL, MOLASSES, WOK FLAVOR [SOYBEAN OIL, SESAME OIL, CANOLA OIL, RICE BRAN OIL, NATURAL FLAVORS], LECITHIN [SOY], XANTHAN GUM, NATURAL SESAME TYPE FLAVOR [MALTODEXTRIN, YEAST EXTRACT, SALT, SESAME OIL, NATURAL FLAVOR (CANOLA OIL)], DRIED RED CHILI PEPPER, WHITE PEPPER), RED QUINOA (WATER, RED QUINOA), CARROTS, GREEN PEAS, RED BELL PEPPERS, ONIONS, YELLOW CORN KERNELS.
Energy: 97 kcal
Protein: 4.85 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 18.06 g
Fiber, total dietary: 0.9 g
Total sugars: 1.76 g
Sugars, added: 0.9 g
Sodium: 176 mg
Potassium: 74 mg
Calcium: 22 mg
Iron: 0.44 mg
Vitamin D (D2 + D3): 0 IU