TURKEY FRANKS
Serving size: 42.0 G
Ingredients: MECHANICALLY SEPARATED TURKEY, WATER, DEXTROSE, SALT, CORN SYRUP, 2% OR LESS OF MODIFIED FOOD STARCH, SUGAR, SODIUM LACTATE, NATURAL FLAVORINGS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM DIACETATE, SUNFLOWER OIL, EXTRACTIVES OF PAPRIKA, SODIUM NITRITE.
Energy: 262 kcal
Protein: 2.38 g
Total lipid (fat): 19.05 g
Fatty acids, total saturated: 5.95 g
Fatty acids, total trans: 0 g
Cholesterol: 60 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 2.38 g
Sodium: 1095 mg
Calcium: 95 mg
Iron: 1.71 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg