FAJITA GREEN SALAD WITH BEEF GREEN LEAF LETTUCE, ROMAINE LETTUCE, BEEF STEAK, COTIJA CHEESE, BELL PEPPERS, BLACK BEANS, ROASTED CORN, RED ONION WITH CHIPOTLE DRESSING, FAJITA GREEN SALAD WITH BEEF
Serving size: 100.0 G
Ingredients: CHIPOTLE DRESSING (CANOLA OIL, WATER, CHIPOTLE PUREE [CHIPOTLE PEPPERS, WATER, SALT, VINEGAR], EGG YOLK, DISTILLED VINEGAR, SUGAR, POTASSIUM CHLORIDE, MUSTARD FLOUR, SALT, ACACIA GUM, MALTODEXTRIN, PAPRIKA EXTRACT [COLOR, CONTAINS SOY], DRIED RED PEPPER, DRIED CHIPOTLE PEPPER, NATURAL FLAVORS, WHEY POWDER, SKIM MILK POWDER, TURMERIC EXTRACT [COLOR], MODIFIED CORN STARCH, BUTTER EXTRACTIVES), GREEN LEAF LETTUCE, ROMAINE LETTUCE, BEEF STEAK STRIPS (BEEF, WATER, LESS THAN 2% SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, CHILI PEPPER, SPICE, CANE SUGAR, GRILL FLAVOR [TAPLOCA DEXTRIN, SUNFLOWER OIL, TRICALCIUM PHOSPHATE], NATURAL FLAVORS), COTIJA CHEESE (COTIJA CHEESE [PASTEURIZED GRADE A WHOLE MILK, SEA SALT, CULTURES, ENZYME], CELLULOSE [ANTI-CAKING AGENT]), BLACK BEANS (BLACK BEANS, WATER, SALT, FERROUS GLUCONATE), ROASTED CORN, RED BELL PEPPER, RED ONION, GREEN BELL PEPPER, CARROT, RED CABBAGE.
Energy: 190 kcal
Protein: 6 g
Total lipid (fat): 17 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 4 g
Fiber, total dietary: 1 g
Total sugars: 2 g
Sodium: 340 mg
Calcium: 80 mg
Iron: 1.44 mg
Vitamin A: 4000 IU
Vitamin C (total ascorbic acid): 9 mg