2% FAT YOGURT
Serving size: 227.0 G
Ingredients: CULTURED PASTEURIZED GRADE A MILK, SKIM MILK AND CONDENSED SKIM MILK.
Energy: 66 kcal
Protein: 4.85 g
Total lipid (fat): 2.2 g
Fatty acids, total saturated: 1.54 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 6.61 g
Fiber, total dietary: 0 g
Total sugars: 5.73 g
Sodium: 128 mg
Calcium: 176 mg
Iron: 0 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 0 mg