PIE FILLING & TOPPING, CHERRY
Serving size: 85.0 G
Ingredients: CHERRIES, WATER, SUGAR, FOOD STARCH-MODIFIED (CORN) AND ASCORBIC ACID (VITAMIN C) TO MAINTAIN COLOR, RED 40 COLOR.
Energy: 71 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.65 g
Fiber, total dietary: 1.2 g
Total sugars: 9.41 g
Sodium: 12 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 235 IU
Vitamin C (total ascorbic acid): 2.8 mg