WHEAT CRISPS BAKED WHEAT CRACKERS
Serving size: 30.0 G
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SUNFLOWER OIL, SUGAR, WHEAT GERM, CORN STARCH, INVERT SUGAR SYRUP, SALT, MALT EXTRACT, ONION POWDER, TORULA YEAST, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, ANNATTO COLOR AND TURMERIC OLEORESIN (COLOR).
Energy: 433 kcal
Protein: 10 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 10 g
Fatty acids, total polyunsaturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 6.7 g
Total sugars: 13.33 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg