RASPBERRY BLENDED WHOLE MILK YOGURT, RASPBERRY
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A MILK, SUGAR, RASPBERRY PUREE, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, KOSHER GELATIN, NATURAL FLAVORS, CONCENTRATED FRUIT AND VEGETABLE JUICE (COLOR), PECTIN, SODIUM CITRATE, CITRIC ACID, VITAMIN A PALMITATE AND VITAMIN D3.
Energy: 94 kcal
Protein: 3.53 g
Total lipid (fat): 2.94 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 13.53 g
Fiber, total dietary: 0 g
Total sugars: 11.18 g
Sugars, added: 6.5 g
Sodium: 53 mg
Potassium: 144 mg
Calcium: 112 mg
Vitamin C (total ascorbic acid): 1.2 mg