WHOLE KERNEL CORN
Serving size: 85.0 G
Ingredients: CORN, WATER, SUGAR, SALT.
Energy: 94 kcal
Protein: 1.18 g
Total lipid (fat): 0.59 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.12 g
Fiber, total dietary: 1.2 g
Total sugars: 5.88 g
Sugars, added: 2.4 g
Sodium: 271 mg
Potassium: 115 mg
Calcium: 4 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU