CHEESE & GRAPE CUP
Serving size: 198.0 G
Ingredients: GRAPES, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR [IF COLORED]), PEPPERJACK CHEESE (CULTURED MILK, CREAM, JALAPENO PEPPERS, RED BELL PEPPERS, SALT, SODIUM PHOSPHATE, WATER, LACTIC ACID, SORBIC ACID [PRESERVATIVE], ENZYMES), SWISS CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES).
Energy: 293 kcal
Protein: 17.68 g
Total lipid (fat): 21.72 g
Fatty acids, total saturated: 13.64 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 7.07 g
Fiber, total dietary: 0.5 g
Total sugars: 5.05 g
Sodium: 328 mg
Calcium: 505 mg
Iron: 0.36 mg
Vitamin A: 505 IU
Vitamin C (total ascorbic acid): 1.2 mg