MIXED VEGETABLES CARROTS, GREEN BEANS, PEAS AND CORN, MIXED VEGETABLES
Serving size: 85.0 G
Ingredients: CARROTS, GREEN BEANS, PEAS, CORN AND SALT.
Energy: 59 kcal
Protein: 2.35 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 11.76 g
Fiber, total dietary: 2.4 g
Total sugars: 4.71 g
Sodium: 76 mg
Calcium: 24 mg
Iron: 0.42 mg
Vitamin A: 1176 IU
Vitamin C (total ascorbic acid): 4.2 mg