MAI, MISO DRESSING MARINADE & COOKING SAUCE, SPICY GINGER, SPICY GINGER
Serving size: 30.0 G
Ingredients: CANOLA OIL, WHITE MISO (FILTERED WATER, USDA ORGANIC WHOLE SOYBEANS, NON-GMO RICE, SALT, KOJI STARTER (ASPERGILLUS ORYZAE)), ONION, RICE VINEGAR (WATER, GRAIN VINEGAR, SAKE CAKE, SUGAR, SALT), PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), LEMON JUICE, SHICHIMI POWDER (CHILI POWDER, MUSTARD SEED, WHITE PEPPER, ORANGE PEEL, POPPY SEED, SESAME SEED, PARSLEY, SALT, SILICON DIOXIDE), CHILI PEPPER.
Energy: 467 kcal
Protein: 3.33 g
Total lipid (fat): 50 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 933 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg