CORN CHIPS
Serving size: 28.0 G
Ingredients: CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER, SOYBEAN, OR CANOLA OIL), SALT.
Energy: 571 kcal
Protein: 3.57 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total monounsaturated: 7.14 g
Fatty acids, total polyunsaturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 643 mg
Potassium: 429 mg
Calcium: 143 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg