DIERBERGS KITCHEN, CARIBBEAN ISLAND GUACAMOLE
Serving size: 28.0 G
Ingredients: GUACAMOLE (AVOCADO, SOUR CREAM (MILK, CREAM, WHEY, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, GUMS, POTASSIUM SORBATE), LIME JUICE, WATER, SEASONING (INCLUDES CHILI POWDER, SALT, GARLIC, AND PAPRIKA), VINEGAR), SALSA (MANGO, PINEAPPLE, BLACK BEANS, ONION, BELL PEPPER, SUGAR, WHITE BALSAMIC VINEGAR, POBLANO, MODIFIED CORNSTARCH, SPICE, VINEGAR, SALT).
Energy: 136 kcal
Protein: 17.86 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 28.57 g
Cholesterol: 10 mg
Carbohydrate, by difference: 11.43 g
Fiber, total dietary: 3.6 g
Total sugars: 6.07 g
Sodium: 204 mg
Calcium: 36 mg
Iron: 0.64 mg
Vitamin A: 536 IU
Vitamin C (total ascorbic acid): 23.6 mg