100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 52.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, YEAST, SOYBEAN OIL, SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DATEM, NATURAL FLAVORS, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR.
Energy: 250 kcal
Protein: 11.54 g
Total lipid (fat): 3.85 g
Fatty acids, total saturated: 0.96 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.92 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.15 g
Fiber, total dietary: 5.8 g
Total sugars: 3.85 g
Sugars, added: 3.8 g
Sodium: 442 mg
Potassium: 212 mg
Calcium: 115 mg
Iron: 2.12 mg
Vitamin D (D2 + D3): 0 IU