CUPCAKES, CHOCOLATE AND VANILLA
Serving size: 90.0 G
Ingredients: SUGAR, WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, WHEY, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF: SALT, SODIUM ACID PYROPHOSPHATE, NATURAL VANILLA FLAVOR, SODIUM BICARBONATE, DRIED EGG WHITES, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOY LECITHIN, PALM OIL, CORN STARCH, GUAR GUM, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID)
Energy: 456 kcal
Protein: 4.44 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 8.89 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 51.11 g
Fiber, total dietary: 1.1 g
Total sugars: 36.67 g
Sodium: 422 mg
Calcium: 22 mg
Iron: 1.2 mg
Vitamin A: 111 IU
Vitamin C (total ascorbic acid): 0 mg