GLUTEN FREE LEMON POUND CAKE MIX
Serving size: 40.0 G
Ingredients: SUGAR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, ORGANIC LEMON POWDER, LEMON, UNTREATED SEA SALT, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM.
Energy: 375 kcal
Protein: 2.5 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 0 g
Total sugars: 42.5 g
Sugars, added: 42.5 g
Sodium: 550 mg
Potassium: 75 mg
Calcium: 25 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU