RASPBERRY DANISH TWIST, RASPBERRY
Serving size: 53.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), HIGH FRUCTOSE CORN SYRUP, INVERT SUGAR, DEXTROSE, EGGS, CORN SYRUP, COCONUT, VEGETABLE SHORTENING (PALM OIL), RASPBERRY PUREE, MONO- AND DIGLYCERIDES, YEAST, WHEY, WHEAT STARCH, SOY FLOUR, NATURAL & ARTIFICIAL FLAVORS, TAPIOCA DEXTRIN, SALT, FOOD STARCH-MODIFIED (CORN), SODIUM STEAROYL LACTYLATE, SOY LECITHIN, PECTIN, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), ORANGE JUICE CONCENTRATE, XANTHAN GUM, CITRIC ACID, BLACK CURRANT JUICE, CALCIUM CARBONATE, GELLAN GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), AGAR, CELLULOSE GUM, ARTIFICIAL COLOR, MALIC ACID, SORBITAN MONOSTEARATE, AGAR-AGAR, VITAMIN A PALMITATE, BETA CAROTENE (COLOR), ALMONDS (NUTS), PECANS (NUTS), WALNUTS, CALCIUM SULFATE, CORN FLOUR, SPICE & COLORING.
Energy: 415 kcal
Protein: 3.77 g
Total lipid (fat): 18.87 g
Fatty acids, total saturated: 9.43 g
Fatty acids, total monounsaturated: 5.66 g
Fatty acids, total polyunsaturated: 2.83 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 54.72 g
Fiber, total dietary: 1.9 g
Total sugars: 28.3 g
Sugars, added: 26.4 g
Sodium: 160 mg
Potassium: 132 mg
Calcium: 66 mg
Iron: 1.51 mg
Vitamin D (D2 + D3): 0 IU