UNCURED PEPPERONI & UNCURED BACON WITH RICOTTA, MOZZARELLA & ARTISANAL TOMATO SAUCE WRAPPED IN AN ARTISAN CRUST FRUSTAS, UNCURED PEPPERONI & UNCURED BACON
Serving size: 208.0 G
Ingredients: CRUST: ORGANIC FLOUR (UNBLEACHED WHITE), WATER, WHOLE MILK, SEA SALT, YEAST FILLING: MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), TOMATO SAUCE (ORGANIC TOMATOES, FRESH ORGANIC ONIONS, FRESH ORGANIC CARROTS, FRESH ORGANIC CELERY, ORGANIC GARLIC, ORGANIC RED WINE, PURE ORGANIC MAPLE SYRUP, EXTRA VIRGIN OLIVE OIL, KOSHER SALT, FRESH PARSLEY, ORGANIC HERBS (ORGANIC OREGANO, ORGANIC WHOLE THYME, ORGANIC BLACK PEPPER, ORGANIC RED PEPPER FLAKES), UNCURED PEPPERONI (NO NITRATE OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY POWDER), (PORK, BEEF, SALT, CONTAINS LESS THAN 2% OF WATER, SPICE, SEASONING (CANE SUGAR, CELERY JUICE POWDER), SEASONING (EXTRACTIVES OF PAPRIKA, NATURAL SPICE EXTRACTIVES), LACTIC ACID STARTER CULTURE), UNCURED BACON (NO NITRATE OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CULTURED CELERY POWDER) (PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER (WATER, NATURAL FLAVORS)), RICOTTA CHEESE (PASTEURIZED MILK, SALT AND LACTIC ACID) AND PARSLEY
Energy: 240 kcal
Protein: 11.54 g
Total lipid (fat): 8.17 g
Fatty acids, total saturated: 3.85 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 28.85 g
Fiber, total dietary: 1 g
Total sugars: 1.44 g
Sodium: 606 mg
Calcium: 144 mg
Iron: 2.16 mg
Vitamin A: 192 IU
Vitamin C (total ascorbic acid): 0.6 mg