ST. DALFOUR, FRENCH BISTRO, THREE BEANS WITH SWEETCORN
Serving size: 100.0 G
Ingredients: DICED CARROTS, SWEETCORN, LENTILS, CANNELLINI BEANS, KIDNEY BEANS, ONIONS, FLAGEOLET BEANS, SUNFLOWER OIL, FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL, SALT, MUSTARD, GARLIC, TARRAGON, NATURAL XANTHAN AND GUAR GUMS.
Energy: 140 kcal
Protein: 5 g
Total lipid (fat): 5 g
Fatty acids, total saturated: 1 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 18 g
Fiber, total dietary: 7 g
Total sugars: 0 g
Sodium: 300 mg
Calcium: 40 mg
Iron: 1.08 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg