VAN DE KAMP'S, WHITE BREAD
Serving size: 36.0 G
Ingredients: WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, CULTURED RICE FLOUR, EXTRA VIRGIN OLIVE OIL, DRIED WHOLE EGG SOLIDS, WHOLE GRAIN AMARANTH SEED, SEA SALT, INSTANT DRY YEAST, ENZYMES.
Energy: 278 kcal
Protein: 5.56 g
Total lipid (fat): 4.17 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 55.56 g
Fiber, total dietary: 5.6 g
Total sugars: 5.56 g
Sodium: 500 mg
Calcium: 56 mg
Iron: 1 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg