SESAME GINGER SAUCE
Serving size: 284.0 G
Ingredients: TOFU SHIRATAKI NOODLES [WATER, TOFU (WATER, SOYBEAN, CALCIUM SULFATE, GLUCONO DELTA LACTONE), YAM FLOUR, CALCIUM HYDROXIDE], WATER, ONION, CARROT, BELL PEPPER, TAHINI PASTA (SESAME SEEDS), TAMARI SOY SAUCE (WATER, SOYBEAN, SALT, ALCOHOL), CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS: SUGAR, CORNSTARCH, VINEGAR, GINGER, GARLIC, NATURAL FLAVOR, SEA SALT, YEAST EXTRACT (MALTODEXTRIN), PEPPER, SALT, CAYENNE PEPPER.
Energy: 60 kcal
Protein: 1.76 g
Total lipid (fat): 2.82 g
Fatty acids, total saturated: 0.35 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.69 g
Fiber, total dietary: 1.8 g
Total sugars: 3.17 g
Sodium: 165 mg
Calcium: 53 mg
Iron: 0.51 mg
Vitamin A: 35 IU
Vitamin C (total ascorbic acid): 0 mg