JONAH CRAB CAKES
Serving size: 57.0 G
Ingredients: WILD-CAUGHT JONAH CRAB MEAT, MAYONNAISE [CANOLA OIL, EGG YOLK, WATER, APPLE CIDER VINEGAR, DISTILLED VINEGAR, SALT, SPICE (MUSTARD), LEMON JUICE CONCENTRATE], PANKO BREADCRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT, PAPRIKA), ONION, SOYBEAN OIL, GARLIC (GARLIC, WATER), RICE STARCH-MODIFIED, APPLE CIDER VINEGAR, PARSLEY, SPICES.
Energy: 263 kcal
Protein: 8.77 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 8.77 g
Fiber, total dietary: 0 g
Total sugars: 1.75 g
Sodium: 316 mg
Calcium: 35 mg
Iron: 2.53 mg
Vitamin A: 351 IU
Vitamin C (total ascorbic acid): 2.1 mg