ICE CREAM, RASPBERRY FUDGE TORTE
Serving size: 78.0 G
Ingredients: NONFAT MILK, CREAM, SUGAR, CORN SYRUP, RASPBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, WATER, PECTIN, MALIC ACID, LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID, CALCIUM LACTATE, SODIUM CITRATE, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), HIGHLY REFINED PEANUT OIL, COCOA, SOY LECITHIN, GUAR GUM, DEXTROSE.
Energy: 244 kcal
Protein: 2.56 g
Total lipid (fat): 14.1 g
Fatty acids, total saturated: 8.97 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 29.49 g
Fiber, total dietary: 1.3 g
Total sugars: 28.21 g
Sodium: 64 mg
Calcium: 77 mg
Iron: 0.46 mg
Vitamin A: 513 IU
Vitamin C (total ascorbic acid): 0 mg