RUDOLPH'S, SOUTHERN RECIPE, PORK RINDS, SALT & VINEGAR, SALT & VINEGAR
Serving size: 14.0 G
Ingredients: PORK RINDS, SALT, MALTODEXTRIN, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR SOLIDS), MALIC ACID, DEXTROSE, MONOSODIUM GLUTAMATE, FUMARIC ACID, SUGAR, LESS THAN 0.3% OF SODIUM DIACETATE, SODIUM CITRATE, CITRIC ACID, BHA AND BHT (ANTIOXIDANTS).
Energy: 571 kcal
Protein: 57.14 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total monounsaturated: 17.86 g
Fatty acids, total polyunsaturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Sodium: 2357 mg
Selenium: 30 mcg
Riboflavin: 0.24 mg
Niacin: 2.86 mg
Vitamin B-12: 0.86 mcg