EDUCATIONAL SNACKS ENGLISH & SPANISH COOKIES
Serving size: 25.0 G
Ingredients: WHOLE GRAIN WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND CANOLA OIL, NATURAL VANILLA AND BUTTER FLAVOR, TRICALCIUM PHOSPHATE, SALT, BAKING SODA, SOY LECITHIN, ADDED VITAMINS AND IRON (ASCORBIC ACID, VITAMIN A PALMITATE, NIACINAMIDE, IRON/ELECTROLYTIC, RIBOFLAVIN, THIAMINE MONONITRATE, MALTRODEXTRIN AS CARRIER), AMMONIUM BICARBONATE, NON FAT DRY MILK.
Energy: 400 kcal
Protein: 8 g
Total lipid (fat): 12 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72 g
Fiber, total dietary: 8 g
Total sugars: 20 g
Sodium: 280 mg
Calcium: 400 mg
Iron: 28.8 mg
Vitamin A: 1600 IU
Vitamin C (total ascorbic acid): 19.2 mg