BROCCOLI CUTS
Serving size: 81.0 G
Ingredients: BROCCOLI.
Energy: 31 kcal
Protein: 2.47 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 4.94 g
Fiber, total dietary: 3.7 g
Total sugars: 2.47 g
Sodium: 31 mg
Calcium: 0 mg
Iron: 0.44 mg
Vitamin A: 494 IU
Vitamin C (total ascorbic acid): 37 mg