MILD SPRING VEGETABLE MICROWAVEABLE RICE NOODLE SOUP BOWL, MILD, SPRING VEGETABLE
Serving size: 35.0 G
Ingredients: NOODLES: RICE, WATER. SEASONING: SUGAR, SALT, ONION, TORULA YEAST, HYDROLYZED SOY PROTEIN, SHIITAKE MUSHROOM, GARLIC, CELERY, SOY SAUCE POWDER (SOYBEAN, SALT, WATER), CANOLA OIL, CITRIC ACID, SPICE, SILICON DIOXIDE. OIL PACKET: CANOLA OIL, GARLIC. DEHYDRATED VEGETABLE PACKET: CARROT, GREEN ONION, GREEN PEAS, CORN.
Energy: 371 kcal
Protein: 5.71 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 77.14 g
Fiber, total dietary: 2.9 g
Total sugars: 5.71 g
Sodium: 1743 mg
Calcium: 0 mg
Iron: 1.03 mg
Vitamin A: 571 IU
Vitamin C (total ascorbic acid): 0 mg