COBB SALAD WITH TURKEY AND BACON, COBB WITH TURKEY AND BACON
Serving size: 160.0 G
Ingredients: ROMAINE LETTUCE, BLUE CHEESE DRESSING [CANOLA OIL, NON FAT BUTTERMILK (WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN LOCUS BEAN GUM, CULTURE), BLUE CHEESE (MILK, SALT, CULTURED, ENZYMES), WATER, EGG YOLK, DISTILLED VINEGAR, LESS THAN 2% OF SALT, SUGAR, MALTODEXTRIN, CULTURED DEXTROSE, NATURAL FLAVOR, DRIED GARLIC, MUSTARD FLOUR, XANTHAN GUM, GUAR GUM, SPICE)] CARROTS, HARD COOKED EGGS [HARD COOKED EGGS, CITRIC ACID, SODIUM BENZOATE], OVEN ROASTED TURKEY BREAST CARAMEL COLOR ADDED [TURKEY BREAST, WATER, CONTAINS LESS THAN 2% OF POTASSIUM LACTATE, DEXTROSE, SALT, SODIUM PHOSPHATE, SODIUM DIACETATE, SEASONINGS (YEAST EXTRACT, SALT, DEXTROSE, SEASONINGS (YEAST EXTRACT, SALT, DEXTROSE, TURKEY BROTH, MALTODEXTRIN, NATURAL FLAVOR(S), FULLY COOKED BACON TOPPING (BACON CURED WITH (WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE). MAY CONTAIN (SUGAR, SMOKE FLAVORING, AND SODIUM PHOSPHATE).
Energy: 212 kcal
Protein: 5 g
Total lipid (fat): 19.38 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total trans: 0 g
Cholesterol: 59 mg
Carbohydrate, by difference: 3.75 g
Fiber, total dietary: 1.2 g
Total sugars: 1.88 g
Sugars, added: 0 g
Sodium: 394 mg
Potassium: 234 mg
Calcium: 39 mg
Iron: 0.62 mg
Vitamin D (D2 + D3): 0 IU