FRESH BAKE BAGUETTE
Serving size: 56.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: DURUM WHEAT SOURDOUGH, FERMENTED RYE FLOUR, SALT, YEAST, MALT.
Energy: 196 kcal
Protein: 7.14 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 1.8 g
Total sugars: 1.79 g
Sugars, added: 0 g
Sodium: 429 mg
Potassium: 71 mg
Calcium: 18 mg
Iron: 2.86 mg
Vitamin D (D2 + D3): 0 IU