SOUP, MUSHROOM BARLEY
Serving size: 227.0 G
Ingredients: VEGETABLE STOCK, (WATER, ONION, CARROT*, CELERY, PARSLEY, GARLIC, SEA SALT, OLIVE OIL, PEPPERCORNS*, BAY LEAF*), MUSHROOM, ONION, BARLEY*, OLIVE OIL, THYME*, GARLIC, CHIVES*.
Energy: 41 kcal
Protein: 1.76 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0.09 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 7.93 g
Fiber, total dietary: 1.8 g
Total sugars: 1.76 g
Sodium: 152 mg
Calcium: 26 mg
Iron: 0.56 mg
Vitamin A: 1057 IU
Vitamin C (total ascorbic acid): 3.7 mg