KROGER, MINI PIZZA CRUST DOUGH
Serving size: 67.0 G
Ingredients: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SUGAR, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:SALT, WHEAT GLUTEN, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID.
Energy: 254 kcal
Protein: 7.46 g
Total lipid (fat): 3.73 g
Fatty acids, total saturated: 0.75 g
Fatty acids, total monounsaturated: 0.75 g
Fatty acids, total polyunsaturated: 0.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.76 g
Fiber, total dietary: 0 g
Total sugars: 7.46 g
Sodium: 716 mg
Calcium: 0 mg
Iron: 2.69 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 5.4 mg