JALAPENO CORNBREAD MUFFINS, JALAPENO CORNBREAD
Serving size: 106.0 G
Ingredients: CAKE: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, EGGS, SOYBEAN OIL, CORN MEAL. CONTAINS 2% OR LESS OF: DRIED JALAPENO AND BELL PEPPER, ONION, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN GUM, GUAR GUM AND CAROB BEAN GUM), CORN SYRUP, PALM OIL, TITANIUM DIOXIDE (FOR COLOR), DRIED GARLIC, DRIED ONION, BLACK PEPPER, MALTODEXTRIN, MODIFIED CORN STARCH, CORN CEREAL, SALT, NONFAT DRY MILK, EMULSIFIERS (MONO- AND DIGLYCERIDES, SODIUM MONOSTEARATE, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE), NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SOY FLOUR, BETA CAROTENE (FOR COLOR), TOPPING ALSO CONTAINS: VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, PALM OIL), MEDIUM CHAIN TRIGLYCERIDES.
Energy: 387 kcal
Protein: 5.66 g
Total lipid (fat): 16.98 g
Fatty acids, total saturated: 3.3 g
Fatty acids, total trans: 0 g
Cholesterol: 57 mg
Carbohydrate, by difference: 54.72 g
Fiber, total dietary: 1.9 g
Total sugars: 22.64 g
Sugars, added: 22.6 g
Sodium: 481 mg
Potassium: 123 mg
Calcium: 42 mg
Iron: 1.89 mg
Vitamin D (D2 + D3): 0 IU