ORANGE ZEST CHICKEN
Serving size: 286.0 G
Ingredients: COOKED RICE (WATER, WHITE RICE), CHICKEN (CHICKEN TENDERLOIN, WATER, OLIVE OIL, CONTAINS 2% OR LESS OF: ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN, DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, PAPRIKA, CARAMEL COLOR, FLAVORING), SUGAR SNAP PEAS, WATER, ORANGE MARMALADE (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, ORANGE JUICE, ORANGE PEEL, NATURAL FRUIT PECTIN, CITRIC ACID, MAY CONTAIN NATURAL FLAVOR), RED BELL PEPPERS, SCALLIONS, BROWN SUGAR, CONTAINS 2% OR LESS OF: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), VINEGAR, MODIFIED CORN STARCH, GINGER, LEMON JUICE CONCENTRATE. GARLIC, SOYBEAN OIL, SALT, OLEORESIN PAPRIKA, CRUSHED RED PEPPER.
Energy: 108 kcal
Protein: 5.94 g
Total lipid (fat): 1.05 g
Fatty acids, total saturated: 0.35 g
Fatty acids, total monounsaturated: 0.35 g
Fatty acids, total polyunsaturated: 0.35 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 18.18 g
Fiber, total dietary: 1.4 g
Total sugars: 5.59 g
Sodium: 133 mg
Potassium: 126 mg
Calcium: 14 mg
Iron: 0.25 mg
Magnesium: 11 mg
Phosphorus: 70 mg
Manganese: 0 mg
Selenium: 4 mcg
Vitamin A: 175 IU
Thiamin: 0 mg
Niacin: 1.4 mg
Pantothenic acid: 0.28 mg
Vitamin B-6: 0.06 mg
Vitamin B-12: 0.21 mcg
Vitamin C (total ascorbic acid): 2.1 mg