PUFFS, CHEESE
Serving size: 28.0 G
Ingredients: ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID). CONTAINS ONE OR MORE OF THE FOLLOWING PURE VEGETABLE OILS: CORN, COTTONSEED, CANOLA, PALM OR SOYBEAN, SALT. INGREDIENTS OF SEASONING: CHEDDAR AND BLUE CHEESE POWDER {(WHEY, MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, CHEDDAR CHEESE, MILK CHEESE CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE, ARTIFICIAL COLOR (FD&C YELLOW #6, FD&C YELLOW #5), LACTIC ACID, NON FAT MILK, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES)}, MALTODEXTRIN, WHEY, MONOSODIUM GLUTAMATE, SALT, YELLOW CORN FLOUR, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 39.29 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 821 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.24 mg
Vitamin C (total ascorbic acid): 0 mg