CHICKEN BITES WITH FRISCO SAUCE
Serving size: 114.0 G
Ingredients: WHITE CHICKEN MEAT, WATER, STARCH, SALT, SODIUM PHOSPHATE. PREDUSTED AND BATTERED WITH: ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SUGAR, XANTHAN GUM, WHEY. BREADED WITH: ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, SUGAR, SALT, WHEY, SPICES, NATURAL BUTTER FLAVOR (CONTAINS PALM OIL, NATURAL FLAVORS, MEDIUM CHAIN TRIGLYCERIDES), EXTRACTIVES OF PAPRIKA. BREADING SET IN SOYBEAN OIL. SAN FRANCISCO DRESSING: SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, WATER, TOMATO PASTE, SWEET RELISH [PICKLES (CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE), HIGH FRUCTOSE CORN SYRUP, CABBAGE, DISTILLED WHITE VINEGAR, SALT, ALUM, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, FLAVORING, DEHYDRATED RED PEPPERS, TUMERIC OLEORESIN, POLYSORBATE 80], SUGAR, SALT, EGG YOLK, HONEY, PROPYLENE GLYCOL ALGINATE, MONOGLYCERIDES, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, MOLASSES, CORN SYRUP, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), EXTRACTIVES OF PAPRIKA, CARAMEL COLOR, GARLIC POWDER, SPICES, TAMARIND, FLAVOR, ASCORBIC ACID, CITRIC ACID
Energy: 193 kcal
Protein: 13.16 g
Total lipid (fat): 7.02 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 18.42 g
Fiber, total dietary: 0.9 g
Total sugars: 5.26 g
Sodium: 368 mg
Calcium: 18 mg
Iron: 1.26 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 2.1 mg