HAWAIIAN RECIPE TOPPED WITH SPICY HAM, SWEET PINEAPPLE AND MOZZARELLA CHEESE OVER HERBED TOMATO & OLIVE OIL SAUCE CRISPY THIN CRUST PIZZA, HAWAIIAN RECIPE
Serving size: 131.0 G
Ingredients: TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BONELESS SPICY COOKED HAM- WATER ADDED- COATED WITH SPICE (CURED WITH WATER. SALT, SODIUM LACTATE, SPICES, DEXTROSE, SODIUM PHOSPHATE, PAPRIKA, SODIUM DIACETATE, SODIUM ASCORBATE, SPICE EXTRACTS, SODIUM NITRITE), PINEAPPLE. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN, [VITAMIN B2], FOLIC ACID [VITAMIN B91]), WATER, OLIVE OIL, SUGAR, PALM OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE). SAUCE: TOMATOES, TOMATO JUICE, CONCENTRATED CRUSHED TOMATOES, TOMATO PASTE, WATER, SUGAR, DISTILLED VINEGAR, OLIVE OIL, GARLIC, SALT, SOYBEAN OIL, CITRIC ACID, CALCIUM CHLORIDE, SPICES, PECTIN.
Energy: 191 kcal
Protein: 9.92 g
Total lipid (fat): 6.11 g
Fatty acids, total saturated: 3.44 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 23.66 g
Fiber, total dietary: 0.8 g
Total sugars: 4.58 g
Sugars, added: 1.5 g
Sodium: 427 mg
Potassium: 130 mg
Calcium: 153 mg
Iron: 1.53 mg
Vitamin D (D2 + D3): 0 IU