PRINGLES CRISPS FRENCH ONION DIP 5.96OZ
Serving size: 28.0 G
Ingredients: DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF SALT, ONION POWDER, COCONUT OIL, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, YEAST EXTRACT, NONFAT MILK, CREAM, CULTURED NONFAT MILK, SUGAR, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CITRIC ACID, LACTIC ACID, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, HYDROLYZED CORN PROTEIN, WHEAT STARCH.
Energy: 531 kcal
Protein: 4.8 g
Total lipid (fat): 32.1 g
Fatty acids, total saturated: 9.2 g
Fatty acids, total monounsaturated: 6.4 g
Fatty acids, total polyunsaturated: 15.1 g
Fatty acids, total trans: 0 g
Cholesterol: 1 mg
Carbohydrate, by difference: 56.2 g
Fiber, total dietary: 2.4 g
Fiber, soluble: 0 g
Fiber, insoluble: 0 g
Total sugars: 2.4 g
Sodium: 606 mg
Potassium: 432 mg
Calcium: 31 mg
Iron: 0.7 mg
Magnesium: 23 mg
Phosphorus: 106 mg
Zinc: 0.6 mg
Thiamin: 0 mg
Riboflavin: 0.08 mg
Vitamin B-6: 0.33 mg
Vitamin B-12: 1.7 mcg
Folate, total: 21 mcg
Folic acid: 0 mcg
Vitamin C (total ascorbic acid): 26 mg
Ash: 4.65 g
Water: 2.25 g