BANANA CRUNCH BREAD
Serving size: 28.0 G
Ingredients: WHEAT FLOUR, BANANAS, NATURAL SUGAR, SOYBEAN OIL, EGGS, WHEAT CRUNCHES, BAKING POWDER, BAKING SODA, SALT, SOY FLOUR, AND VANILLA.
Energy: 357 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 0 g
Total sugars: 25 g
Sodium: 393 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg