SOURDOUGH FRENCH ROLLS
Serving size: 95.0 G
Ingredients: ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SOYBEAN OIL, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM PEROXIDE, DATEM, CALCIUM IODATE, ASCORBIC ACID, AZODICARBONAMIDE, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE AND/OR CALCIUM CARBONATE), CORN STARCH, DEXTROSE, LACTIC ACID, SOY LECITHIN, MILK, SOY FLOUR, SESAME SEEDS.
Energy: 253 kcal
Protein: 9.47 g
Total lipid (fat): 2.63 g
Fatty acids, total saturated: 0.53 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.05 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 49.47 g
Fiber, total dietary: 2.1 g
Total sugars: 2.11 g
Sodium: 495 mg
Calcium: 158 mg
Iron: 3.79 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.27 mg
Niacin: 4.21 mg
Vitamin C (total ascorbic acid): 0 mg