BANGER
Serving size: 85.0 G
Ingredients: PORK, WATER, SPICES (INCLUDING SALT, SUGAR, DRIED CHILIS), NON-FAT DRY MILK, PANKO (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SODIUM NITRITE.
Energy: 306 kcal
Protein: 12.94 g
Total lipid (fat): 27.06 g
Fatty acids, total saturated: 9.41 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 2.35 g
Fiber, total dietary: 0 g
Total sugars: 1.18 g
Sodium: 918 mg
Calcium: 24 mg
Iron: 0.85 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 0 mg