STEAKHOUSE SEASONING
Serving size: 0.6 G
Ingredients: SPICES (BALCK PEPPER, OREGANO, BASIL, PAPRIKA, CHILI PEPPER FLAKES, CORIANDER, DILL SEED, MARJORAM, TARRAGON, ROSEMARY, CELERY SEED), DRIED GARLIC, DRIED ONION
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 0 mg