FRENCH BAGUETTE
Serving size: 56.0 G
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, CULTURED WHEAT STARCH, SOUR STARTER (WHEAT FLOUR, CULTURED WHEAT FLOUR, YEAST, LACTIC ACID), YEAST, MALTED BARLEY FLOUR, AMYLASE.
Energy: 250 kcal
Protein: 7.14 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 625 mg
Potassium: 0 mg
Calcium: 107 mg
Iron: 3.57 mg
Vitamin D (D2 + D3): 0 IU