REDUCED FAT ICE CREAM BAR, EGGNOG
Serving size: 71.0 G
Ingredients: NONFAT MILK, SUGAR, CORN SYRUP SOLIDS, BUTTERFAT, EGG NOG BASE (CONTAINING CORN SYRUP, WATER, EGG YOLKS, NATURAL AND ARTIFICIAL FLAVOR, NUTMEG, SUGAR, ANNATTO AND TURMERIC COLOR), STABILIZER (CONTAINING GUAR GUM, CAROB BEAN GUM AND CARRAGEENAN), VANILLA EXTRACT, DEXTROSE, SALT.
Energy: 183 kcal
Protein: 4.23 g
Total lipid (fat): 5.77 g
Fatty acids, total saturated: 3.8 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 30.99 g
Fiber, total dietary: 0 g
Total sugars: 22.54 g
Sodium: 70 mg
Calcium: 141 mg
Iron: 0 mg
Vitamin A: 282 IU
Vitamin C (total ascorbic acid): 1.7 mg