RICOTTA & SPINACH STRIPED JUMBO RAVIOLI
Serving size: 115.0 G
Ingredients: FILLING (RICOTTA CHEESE [WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID], SPINACH, OAT FIBER, PARMESAN CHEESE [MILK, BACTERIAL CULTURE, SALT, LIPASE, MICROBIAL ENZYMES], ROMANO CHEESE [MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYMES, LIPASE], SALT, LIQUID WHOLE EGGS, SPICES), PASTA (ENRICHED DURUM WHEAT SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], LIQUID WHOLE EGGS, ENRICHED WHEAT FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SPINACH POWDER).
Energy: 226 kcal
Protein: 10.43 g
Total lipid (fat): 8.7 g
Fatty acids, total saturated: 5.22 g
Fatty acids, total trans: 0 g
Cholesterol: 57 mg
Carbohydrate, by difference: 26.96 g
Fiber, total dietary: 1.7 g
Total sugars: 2.61 g
Sodium: 287 mg
Calcium: 87 mg
Iron: 1.57 mg
Vitamin A: 435 IU
Vitamin C (total ascorbic acid): 0 mg