BACN,CAND,FL-FS,2/5#,Z
Serving size: 57.0 G
Ingredients: CURED WITH: WATER, SUGAR, SALT, POTASSIUM LACTATE, SODIUM PHOSPHATES,, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE
Energy: 105 kcal
Protein: 15.79 g
Total lipid (fat): 2.63 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 3.51 g
Fiber, total dietary: 0 g
Total sugars: 3.51 g
Sodium: 1000 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg