VEAL PARMIGIANA
Serving size: 329.0 G
Ingredients: BREADED VEAL PATTY (VEAL, SEASONING [MALTODEXTRIN, SALT, SPICES, ONION, GARLIC, SOY SAUCE {WHEAT, SOYBEANS, SALT}, RED BELL PEPPER], PARMESAN CHEESE [CULTURED PART-SKIM MILK, SALT, ENZYMES], SALT, BREADED WITH: BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR, SALT, DEXTROSE, ROMANO CHEESE-TYPE POWDER [ROMANO CHEESE {<MADE FROM COW'S MILK>, CULTURED MILK, SALT, ENZYMES}, CULTURED SKIM MILK, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY, SODIUM CITRATE, SALT], SPICES, DRIED WHEY, SOYBEAN OIL, PARMESAN CHEESE-TYPE POWDER [PARMESAN CHEESE {CULTURED MILK, SALT, ENZYMES}, CULTURED SKIM MILK, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY, SODIUM CITRATE, NATURAL FLAVOR, SALT], PARSLEY, ONION POWDER, GARLIC POWDER, SPICE EXTRACT, PAPRIKA, ANNATTO COLOR. BATTERED WITH: WATER, WHEAT FLOUR, WHEAT STARCH, SALT, BUTTERMILK BLEND [BUTTERMILK, WHEY], LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], SPICE), BLANCHED SPAGHETTI (WATER, SEMOLINA), TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE),TOMATO PUREE (WATER, TOMATO PASTE), WATER, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, SALT, CULTURES, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), ONIONS, 2% OR LESS OF SOYBEAN OIL, SUGAR, MODIFIED CORNSTARCH, SALT, BLEACHED WHEAT FLOUR, SPICES, DEHYDRATED GARLIC, YEAST EXTRACT, SEASONING (SOY SAUCE [WATER, SOYBEAN, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE, SOYBEAN OIL), CULTURED WHEY.
Energy: 128 kcal
Protein: 6.08 g
Total lipid (fat): 5.17 g
Fatty acids, total saturated: 1.37 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 1.2 g
Total sugars: 2.74 g
Sodium: 274 mg
Calcium: 46 mg
Iron: 0.44 mg
Vitamin A: 152 IU
Vitamin C (total ascorbic acid): 1.1 mg