NEW YORK STYLE CRUMB CAKE, NEW YORK STYLE
Serving size: 57.0 G
Ingredients: BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR PALM), WATER, EGGS, GLYCERIN, DEXTROSE, MOLASSES, VEGETABLE SHORTENING (PALM OIL), INVERT SUGAR, FOOD STARCH-MODIFIED (CORN), WHEY, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, GLYCERYL LACTOESTERS OF FATTY ACIDS, NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), INTERESTERIFIED SOYBEAN OIL, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SOY FLOUR, WHEAT STARCH, ARTIFICIAL COLOR, CELLULOSE GUM, ANNATTO AND TURMERIC (COLORS).
Energy: 421 kcal
Protein: 3.51 g
Total lipid (fat): 19.3 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total monounsaturated: 4.39 g
Fatty acids, total polyunsaturated: 7.02 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 59.65 g
Fiber, total dietary: 1.8 g
Total sugars: 28.07 g
Sugars, added: 28.1 g
Sodium: 404 mg
Potassium: 105 mg
Calcium: 35 mg
Iron: 2.81 mg
Vitamin D (D2 + D3): 0 IU