THAI-STYLE RED CURRY
Serving size: 32.0 G
Ingredients: WATER, COCONUT CREAM BLEND (COCONUT EXTRACT, WATER, XANTHAN GUM, CARRAGEENAN, GUAR GUM), TOMATOES, SUGAR, CAYENNE PEPPER PUREE (CAYENNE PEPPER PUREE, SALT, ACETIC ACID), GINGER PUREE (GINGER, WATER, CITRIC ACID), SOYBEAN OIL, SALT, 2% OR LESS OF MODIFIED CORNSTARCH, GARLIC PUREE, LIME JUICE CONCENTRATE, PAPRIKA EXTRACT, SPICE, DRIED ONIONS, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID.
Energy: 94 kcal
Protein: 3.12 g
Total lipid (fat): 6.25 g
Fatty acids, total saturated: 3.12 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 9.38 g
Total sugars: 6.25 g
Sodium: 844 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 3.8 mg