AMERICAN CHEF, COOKED HAM
Serving size: 56.0 G
Ingredients: CURED WITH: WATER, SALT, DEXTROSE, MODIFIED TAPIOCA FOOD STARCH, SODIUM LACTATE, SODIUM PHOSPHATE, CORN SYRUP, SODIUM DIACETATE, SODIUM ERYTHORBATE AND SODIUM NITRITE
Energy: 125 kcal
Protein: 12.5 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0.89 g
Fatty acids, total trans: 0 g
Cholesterol: 45 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 1268 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg