ITALIAN FOCACCIA, ITALIAN
Serving size: 52.0 G
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA AND OLIVE OIL BLEND. SUGAR, SEASONING(SALT, SPICES, ONION, GARLIC, NATURAL FLAVORS, PARSLEY). YEAST, DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES), SALT, REDDI-SPONGE DOUGH CONDITIONER (CORN FLOUR, L-CYSTEINE HYDROCHLORIDE POTASSIUM BROMATE), DOUGH IMPROVER (WHEAT FLOUR, ENZYMES, SOYBEAN OIL), CALCIUM PROPIONATE (PRESERVATIVE).
Energy: 288 kcal
Protein: 7.69 g
Total lipid (fat): 6.25 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.9 g
Total sugars: 3.85 g
Sugars, added: 3.8 g
Sodium: 962 mg
Calcium: 19 mg
Iron: 3.08 mg
Vitamin D (D2 + D3): 0 IU