DONUTS
Serving size: 57.0 G
Ingredients: DONUT MIX: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, SOYBEAN OIL, WHEY (MILK), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, SOY FLOUR, EGG YOLK, POTATO FLOUR, MONO AND DIGLYCERIDES WITH TBHQ AND CITRIC ACID AS MOLD INHIBITORS, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, TAPIOCA DEXTRIN, MALTODEXTRIN, GUAR GUM, WHEAT STARCH, KARAYA GUM, NUTMEG, BETA CAROTENE (AS COLOR), WATER, SUGAR, PALM OIL. DONUT COATING: POWDERED SUGAR, WATER, SUGAR, STABILIZER (CALCIUM CARBONATE, SUGAR, CALCIUM SULFATE, DEXTROSE, AGAR, GUAR GUM, SODIUM HEXAMETAPHOSPHATE, MONOGLYCERIDES), PARTIALLY HYDROGENATED SOYBEAN OIL, ARTIFICIAL FLAVOR, SALT.
Energy: 404 kcal
Protein: 3.51 g
Total lipid (fat): 17.54 g
Fatty acids, total saturated: 7.89 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 61.4 g
Fiber, total dietary: 1.8 g
Total sugars: 42.11 g
Sodium: 351 mg
Calcium: 175 mg
Iron: 1.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg