VINDALOO PASTE
Serving size: 16.0 G
Ingredients: CORN OIL, TAMARIND (14%), FENUGREEK (14%), CHILLI (11%), SALT (7%), CORIANDER, CUMIN, GINGER, GARLIC, TURMERIC, BLACK PEPPER, FENNEL, LENTILS, SPICES, ACETIC ACID
Energy: 562 kcal
Protein: 12.5 g
Total lipid (fat): 37.5 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 43.75 g
Fiber, total dietary: 12.5 g
Total sugars: 0 g
Sodium: 3000 mg
Calcium: 0 mg
Iron: 4.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg