MONTREAL CREAMY BUTTER FUDGE WITH NUTS
Serving size: 40.0 G
Ingredients: SUGAR, HALF-AND-HALF (MILK, CREAM, LIQUID WHEY), BROWN SUGAR, GLUCOSE, WALNUTS, BUTTER (CREAM, SALT), POTASSIUM SORBATE TO PRESERVE FRESHNESS.
Energy: 400 kcal
Protein: 2.5 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 77.5 g
Fiber, total dietary: 0 g
Total sugars: 70 g
Sodium: 50 mg
Calcium: 50 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg