JUMBO ICE CREAM CAKE CUPS
Serving size: 8.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TAPIOCA FLOUR, SUGAR, CANOLA OIL, CONTAINS LESS THAN 1.5% OF: ANNATTO (VEGETABLE COLOR), LEAVENING (AMMONIUM BICARBONATE, SODIUM BICARBONATE), NATURAL FLAVOR, SALT.
Energy: 375 kcal
Protein: 12.5 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 87.5 g
Sodium: 125 mg
Iron: 5 mg