FROSTED YELLOW CAKE WITH CREAMY FILLING CUPCAKES, FROSTED YELLOW
Serving size: 46.0 G
Ingredients: SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TALLOW, HIGH FRUCTOSE CORN SYRUP, PALM OIL, CORN SYRUP, CONTAINS 2% OR LESS: MODIFIED CORNSTARCH, TITANIUM DIOXIDE AND CARMINE (COLOR), EGG, SOYBEAN OIL, CORNSTARCH, MONO AND DIGLYCERIDES, WHEY, EGG WHITE, NONFAT DRY MILK, HYDROGENATED TALLOW, SALT, INULIN, CALCIUM CARBONATE, DEFATTED SOY FLOUR, SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM SULFATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SORBIC ACID (TO RETAIN FRESHNESS), DEXTROSE, COTTONSEED OIL, GLYCERIN, POLYSORBATE 60, AGAR, CELLULOSE GUM, MALTODEXTRIN, ENZYMES, MONOCALCIUM PHOSPHATE, GUAR GUM, SOY LECITHIN, LOCUST BEAN GUM, FUMARIC ACID, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, DISODIUM PHOSPHATE, SUNFLOWER OIL, BLUE 1 LAKE, YELLOW 5 LAKE, BLUE 2, RED 3, BLUE 1, YELLOW 5, YELLOW 6.
Energy: 348 kcal
Protein: 2.17 g
Total lipid (fat): 10.87 g
Fatty acids, total saturated: 5.43 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 58.7 g
Fiber, total dietary: 0 g
Total sugars: 45.65 g
Sugars, added: 43.5 g
Sodium: 272 mg
Potassium: 0 mg
Calcium: 174 mg
Iron: 0.78 mg
Vitamin D (D2 + D3): 0 IU