RUBICON BAKERY, BREAD, CINNAMON, CINNAMON
Serving size: 57.0 G
Ingredients: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, CANOLA OIL, CAGE-FREE EGGS, INVERT SUGAR, ICING SUGAR (SUCROSE, MALTODEXTRIN), SWEET BUTTER (CREAM), NON-FAT DRY MILK, YEAST, GROUND CINNAMON, SEA SALT, DISTILLED VINEGAR, EMULSIFIER (MONOGLYCERIDES AND 2% OR LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID (VITAMIN C), CITRIC ACID), NATURAL DOUGH CONDITIONER (WHEAT FLOUR, ENZYMES).
Energy: 298 kcal
Protein: 5.26 g
Total lipid (fat): 7.02 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 52.63 g
Fiber, total dietary: 1.8 g
Total sugars: 17.54 g
Sodium: 175 mg
Calcium: 35 mg
Iron: 2.53 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg