ASIAGO SHREDDED CHEESE, ASIAGO
Serving size: 5.0 G
Ingredients: CULTURED MILK, ENZYMES, SALT, CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR).
Energy: 400 kcal
Protein: 20 g
Total lipid (fat): 30 g
Fatty acids, total saturated: 20 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 0 g
Sodium: 600 mg
Calcium: 800 mg
Vitamin A: 2000 IU