FRANKIE V'S KITCHEN, TORTILLA SOUP
Serving size: 227.0 G
Ingredients: TOMATOES, WATER, VEGETABLE BROTH [MIXED VEGETABLES (CARROTS, CORN, PEAS, GREEN BEANS, SALT), ONION, CELERY, RED BELL PEPPER, GARLIC, EXTRA VIRGIN OLIVE OIL, SEA SALT, BLACK PEPPER], ONIONS*, CORN TORTILLAS (CORN, LIME, SALT), GARLIC*, SEA SALT, LIME JUICE*, EXTRA VIRGIN OLIVE OIL, CILANTRO*, CUMIN*, CHILE POWDER*, OREGANO*, CAYENNE PEPPER*, CITRIC ACID.
Energy: 35 kcal
Protein: 0.88 g
Total lipid (fat): 1.54 g
Fatty acids, total saturated: 0.22 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.73 g
Fiber, total dietary: 1.3 g
Total sugars: 1.76 g
Sodium: 141 mg
Calcium: 26 mg
Iron: 0.48 mg
Vitamin A: 220 IU
Vitamin C (total ascorbic acid): 7.9 mg