GLAZED CAKE DONUTS, STRAWBERRY
Serving size: 71.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, STRAWBERRIES, CORN SYRUP, SOYBEAN OIL, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, GLUCONO DELTA-LACTONE). CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, CITRIC ACID, DEXTROSE, WHEAT STARCH, MILK PROTEIN CONCENTRATE, PRESERVATIVES (SODIUM BENZOATE, SODIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID), SALT, MONO- AND DIGLYCERIDES, TOASTED WHEAT GERM, LACTOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, GUAR GUM, GELLAN GUM, RED 40, ARTIFICIAL FLAVORS, ANNATTO AND TURMERIC EXTRACT (FOR COLOR), CALCIUM CARBONATE, CALCIUM SULFATE, CORN STARCH, SODIUM PHOSPHATE, LOCUS BEAN GUM, AGAR, KARAYA GUM, ENZYMES, EGGS.
Energy: 437 kcal
Protein: 4.23 g
Total lipid (fat): 21.13 g
Fatty acids, total saturated: 8.45 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.56 g
Fiber, total dietary: 1.4 g
Total sugars: 35.21 g
Sugars, added: 35.2 g
Sodium: 465 mg
Potassium: 7 mg
Calcium: 118 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 IU