HANNAHMAX BAKING, GINGERED GINGERBREAD CRUNCHY COOKIE CHIPS
Serving size: 28.0 G
Ingredients: CANE BROWN SUGAR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER CRYSTALLIZED GINGER (GINGER ROOT, CANE SUGAR), CANE SUGAR, CAGE FREE EGGS, MOLASSES, GINGER, VANILLA EXTRACT, BAKING SODA, SALT, COCOA POWDER (PROCESSED WITH ALKALI), CINNAMON NUTMEG, CLOVES AND ALL SPICE.
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 0 g
Total sugars: 39.29 g
Sodium: 250 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg