MEDITERRANEAN SALSA
Serving size: 15.0 G
Ingredients: BLACK OLIVES (FERROUS GLUCONATE (AN IRON DERIVATIVE)), KALAMATA OLIVES (WATER, RED WINE VINEGAR, SEA SALT), EXTRA VIRGIN OLIVE OIL, FRESH CARROTS, CAPERS (WATER, DISTILLED WHITE VINEGAR, SALT), FRESH WHITE ONION, DISTILLED WHITE VINEGAR, FRESH GARLIC, ROASTED RED PEPPER (WATER, SALT, CITRIC ACID), KOSHER SALT, LEMON JUICE, GROUND BLACK PEPPER, ASCORBIC ACID, XANTHAN GUM.
Energy: 200 kcal
Protein: 0 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 900 mg
Calcium: 0 mg
Iron: 4.8 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 40 mg