SALAD DRESSING & DIPPING SAUCE
Serving size: 31.0 G
Ingredients: MAYONNAISE (SOYBEAN OIL, EGGS, WATER, DISTILLED VINEGAR, CIDER VINEGAR, SALT, MUSTARD SEED, PAPRIKA), KETCHUP (TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CORN SYRUP, SALT, ONION POWDER, SPICE), MUSTARD (WHITE VINEGAR, MUSTARD SEED, SALT, MUSTARD BRAN, TURMERIC, PAPRIKA, SPICES), CHILI SAUCE (TOMATO PUREE, DISTILLED WHITE VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CORN SYRUP, ONIONS, SPICE, GARLIC POWDER), WHITE WINE VINEGAR, ANCHOVY, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY PUREE, SOY, TAMARIND), CANE SYRUP, GARLIC, PAPRIKA, CHILI POWDER, BLACK PEPPER AND SALT.
Energy: 419 kcal
Protein: 3.23 g
Total lipid (fat): 41.94 g
Fatty acids, total saturated: 6.45 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 12.9 g
Fiber, total dietary: 0 g
Total sugars: 6.45 g
Sodium: 1097 mg
Calcium: 129 mg
Iron: 1.16 mg
Vitamin A: 968 IU
Vitamin C (total ascorbic acid): 0 mg