ORGANIC PLAIN WHOLE MILK YOGURT
Serving size: 227.0 G
Ingredients: ORGANIC GRADE A NON-HOMOGENIZED PASTEURIZED MILK, LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI. CULTURED AFTER PASTEURIZATION.
Energy: 70 kcal
Protein: 3.52 g
Total lipid (fat): 3.96 g
Fatty acids, total saturated: 2.64 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 4.85 g
Fiber, total dietary: 0 g
Total sugars: 4.85 g
Sodium: 53 mg
Potassium: 154 mg
Calcium: 110 mg
Iron: 0 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 0 mg