JALAPENO POPPER-STYLE BEEF & PORK MEATBALLS WITH WHITE CHEDDAR CHEESE, & BACON BITS, JALAPENO POPPER-STYLE
Serving size: 112.0 G
Ingredients: BEEF, PORK, PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT AND ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), NATAMYCIN (PRESERVATIVE)], JALAPENO PEPPERS, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), BREADCRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST), CONTAINS 2% OR LESS OF ENCAPSULATED SALT (SALT, HYDROGENATED SOYBEAN OIL), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MALTODEXTRIN, SUGAR, NONFAT MILK, DEHYDRATED GREEN BELL PEPPER, DEHYDRATED ONION, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORING, DEHYDRATED GARLIC, TAPIOCA MALTODEXTRIN, NATURAL CREAM CHEESE FLAVOR (CREAM CHEESE, BUTTER, SALT, DISODIUM PHOSPHATE, NATURAL FLAVOR), CITRIC ACID, BACON FLAVOR [RENDERED BACON FAT AND COOKED BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE), SMOKE FLAVOR, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, FLAVOR], SALT, NATURAL SMOKE FLAVOR, ACETIC ACID, WATER, GLUCOSE SYRUP.
Energy: 259 kcal
Protein: 18.75 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 8.04 g
Cholesterol: 62 mg
Carbohydrate, by difference: 5.36 g
Total sugars: 0.89 g
Sodium: 670 mg
Calcium: 71 mg
Iron: 1.61 mg
Vitamin A: 179 IU
Vitamin C (total ascorbic acid): 10.7 mg