THAI-STYLE SEASONED GROUND CHICKEN WITH GARLIC, SHALLOTS, SOY SAUCE & GINGER, THAI-STYLE
Serving size: 112.0 G
Ingredients: CHICKEN, SEASONING (BROWN SUGAR, SPICES INCLUDING TURMERIC, DRIED GARLIC, ONION AND SHALLOTS, FERMENTED SOY SAUCE POWDER (SOYBEANS, WHEAT), MALTODEXTRIN, SALT), SUGAR, SESAME OIL, DRIED CILANTRO), LESS THAN 2%: VINEGAR POWDER, AND ROSEMARY EXTRACT.
Energy: 170 kcal
Protein: 18.75 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 1.79 g
Cholesterol: 62 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0.9 g
Total sugars: 4.46 g
Sodium: 357 mg
Calcium: 18 mg
Iron: 1.61 mg
Vitamin C (total ascorbic acid): 3.2 mg