PETITE QUICHE
Serving size: 79.0 G
Ingredients: FILLING: MILK, SWISS CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), EGGS, WATER, COOKED BACON (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVOR), CORNSTARCH, DEHYDRATED ONIONS, CONTAINS LESS THAN 2% OF: WHEY PROTEIN CONCENTRATE (MILK), SEASONING (SALT, SPICES), CHIVES, PASTRY: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), CANOLA OIL, WATER, DEXTROSE, CONTAINS LESS THAN 2% OF: WHEY POWDER, SALT, CITRUS FLOUR, SOY LECITHIN.
Energy: 278 kcal
Protein: 10.13 g
Total lipid (fat): 16.46 g
Fatty acids, total saturated: 7.59 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 22.78 g
Fiber, total dietary: 1.3 g
Total sugars: 3.8 g
Sodium: 418 mg
Calcium: 190 mg
Iron: 1.37 mg
Vitamin A: 253 IU
Vitamin C (total ascorbic acid): 1.5 mg