DOUGHNUT HOLES SOUR CREAM
Serving size: 64.0 G
Ingredients: ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: DEXTROSE, WHEAT STARCH, DEFATTED SOY FLOUR, SALT, MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, ARTIFICIAL FLAVORS, SODIUM BICARBONATE, WHOLE EGGS, EGG YOLKS, SOY LECITHIN, FUMARIC ACID, SORBIC ACID(PRESERVATIVE), MONOCALCIUM PHOSPHATE, PROCESSEDWHEY AND SOUR CREAM SOLIDS (CREAM, CULTURES AND LACTIC ACID), COLORED WITH ANNATTO AND TURMERIC, ENZYMES. GLAZE: WATER, SUGAR, CORNSTARCH, CALCIUM CARBONATE, CALCIUM SULFATE, VEGETABLE GUM (AGAR, LOCUST BEAN GUM), DEXTROSE, SODIUM PHOSPHATE, MALTODEXTRIN, PALM OIL WITH LECITHIN, RICE STARCH, PROPYLENE GLYCOL, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 80, ETHYL ALCOHOL, GLYCERIN, CARAMEL COLOR.
Energy: 391 kcal
Protein: 3.12 g
Total lipid (fat): 17.19 g
Fatty acids, total saturated: 7.81 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 54.69 g
Fiber, total dietary: 0 g
Total sugars: 31.25 g
Sugars, added: 31.2 g
Sodium: 344 mg
Potassium: 31 mg
Calcium: 0 mg
Iron: 1.72 mg
Vitamin D (D2 + D3): 0 IU