PANSOFFICE COATED CAKE WITH HAZELNUT FILLING, PANSOFFICE COATED CAKE
Serving size: 39.0 G
Ingredients: SUGAR, VEGETABLE OILS (PALM, PALM KERNEL COCONUT), GLUCOSE- FRUCTOSE SYRUP, WATER, WHEAT FLOUR. SKIM MILK POWDER, EGGS, FAT REDUCED COCOA POWDER (PROCESSED WITH ALKALI), HAZELNUT WHEY PROTEINS, NATURAL FLAVOR, MONO- AND DIGLYCERIDES OF FATTY ACIDS, SOY LECITHIN, LEAVENINGS (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT.
Energy: 436 kcal
Protein: 5.13 g
Total lipid (fat): 25.64 g
Fatty acids, total saturated: 15.38 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 46.15 g
Fiber, total dietary: 2.6 g
Total sugars: 38.46 g
Sugars, added: 33.3 g
Sodium: 141 mg