GLUTEN FREE KLIPPY'S, COOKIE DOUGH, CHOCOLATE SEA SALT, CHOCOLATE SEA SALT
Serving size: 45.0 G
Ingredients: ALL PURPOSE GLUTEN FREE FLOUR BLEND (BROWN RICE FLOUR, POTATO FLOUR, CORN STARCH, SWEET WHITE RICE FLOUR, AMARANTH FLOUR, POTATO STARCH, XANTHAN GUM), ORGANIC CANE SUGAR, BUTTER (PASTEURIZED CREAM, SALT), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYA LECITHIN, VANILLA), ORGANIC BROWN SUGAR, CAGE FREE EGGS, COCOA POWDER, BAKING SODA, SEA SALT, VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES, WATER, ALCOHOL 40%), CREAM OF TARTAR.
Energy: 422 kcal
Protein: 2.22 g
Total lipid (fat): 22.22 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 62.22 g
Fiber, total dietary: 2.2 g
Total sugars: 42.22 g
Sodium: 667 mg
Calcium: 0 mg
Iron: 3.2 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg