MANGO ICE CREAM
Serving size: 72.0 G
Ingredients: MILKFAT, NONFAT MILK, BUTTERMILK, SUGAR, CORN SYRUP, MANGO PUREE, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, YELLOW #5, YELLOW #6.
Energy: 264 kcal
Protein: 4.17 g
Total lipid (fat): 13.89 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 31.94 g
Fiber, total dietary: 1.4 g
Total sugars: 26.39 g
Sodium: 81 mg
Calcium: 111 mg
Iron: 0 mg
Vitamin A: 1389 IU
Vitamin C (total ascorbic acid): 6.7 mg