PORK RUB & SEASONING
Serving size: 1.0 G
Ingredients: CANE SUGAR, SEA SALT, SPICES, ONION, PAPRIKA, GARLIC, LEMON PEEL, NATURAL MAPLE FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE. CONTAINS 2% OR LESS OF: TRICALCIUM PHOSPHATE TO PREVENT CAKING.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 14000 mg