LEMON PIE
Serving size: 113.0 G
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (BLEACHED FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: COTTONSEED OIL, PALM OIL, SOYBEAN OIL), SUGAR, CORN SYRUP, GLYCERIN, HIGH FRUCTOSE CORN SYRUP, LEMON PUREE, MODIFIED CORNSTARCH, MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, COLORED WITH ANNATTO EXTRACT, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE, VITAMIN A PALMITATE ADDED), CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, SALT, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE), NATURAL AND ARTIFICIAL FLAVOR, AGAR, BAKING SODA, CITRIC ACID, CALCIUM CARBONATE, CELLULOSE GUM, XANTHAN GUM, YELLOW #5, NON FAT MILK, SOY FLOUR, EGGS.
Energy: 354 kcal
Protein: 1.77 g
Total lipid (fat): 16.81 g
Fatty acids, total saturated: 8.85 g
Fatty acids, total monounsaturated: 6.19 g
Fatty acids, total polyunsaturated: 1.77 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.67 g
Fiber, total dietary: 0.9 g
Total sugars: 23.89 g
Sodium: 195 mg
Calcium: 0 mg
Iron: 0.96 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg