THIN CRUST CHEESE PIZZA
Serving size: 157.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, YEAST, SUGAR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], SALT, CALCIUM PROPIONATE [PRESERVATIVE], DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES]), SAUCE (WATER, TOMATO PASTE, SUGAR, SALT, GARLIC & ONION POWDER, SPICES), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES).
Energy: 197 kcal
Protein: 9.55 g
Total lipid (fat): 7.64 g
Fatty acids, total saturated: 4.46 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 22.29 g
Fiber, total dietary: 1.3 g
Total sugars: 3.82 g
Sodium: 682 mg
Calcium: 287 mg
Iron: 0.69 mg
Vitamin A: 478 IU
Vitamin C (total ascorbic acid): 7.6 mg