BREADED BUTTERFLY SHRIMP
Serving size: 85.0 G
Ingredients: SHRIMP, WHEAT FLOUR, WATER, MODIFIED CORN STARCH, SALT, SUGAR, YEAST, SOYBEAN OIL, CORN FLOUR, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Energy: 235 kcal
Protein: 12.94 g
Total lipid (fat): 9.41 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 25.88 g
Fiber, total dietary: 1.2 g
Total sugars: 0 g
Sodium: 753 mg
Calcium: 24 mg
Iron: 1.69 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg