CABOT, VERMONT STYLE COTTAGE CHEESE
Serving size: 113.0 G
Ingredients: CULTURED PASTEURIZED SKIM MILK, MILK, CREAM, CULTURED GRADE A NONFAT DRY MILK, GRADE A WHEY, SALT, GRADE A LACTOSE, CARRAGEENAN, LOCUST BEAN GUM, GUAR GUM, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORING, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), VITAMIN D3, ENZYMES.
Energy: 88 kcal
Protein: 11.5 g
Total lipid (fat): 3.98 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 3.54 g
Fiber, total dietary: 0 g
Total sugars: 3.54 g
Sodium: 354 mg
Calcium: 88 mg
Iron: 0 mg
Vitamin A: 265 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 71 IU