GLUTEN FREE PANCAKE & WAFFLE BAKING MIX
Serving size: 40.0 G
Ingredients: RICE FLOUR, POTATO STARCH, CANE SUGAR, BAKING POWDER (MONOCALCIUM PHOSPHATE, BAKING SODA, NON GMO CORNSTARCH), SALT, XANTHAN GUM.
Energy: 350 kcal
Protein: 5 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 77.5 g
Fiber, total dietary: 0 g
Total sugars: 7.5 g
Sugars, added: 7.5 g
Sodium: 625 mg
Potassium: 75 mg
Calcium: 225 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 IU