RED KIDNEY BEANS
Serving size: 130.0 G
Ingredients: RED KIDNEY BEANS, WATER, CORN SYRUP, SALT, CALCIUM CHLORIDE (A FIRMING AGENT), DISODIUM EDTA (TO PROMOTE COLOR RETENTION).
Energy: 77 kcal
Protein: 6.15 g
Total lipid (fat): 0.38 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 16.92 g
Fiber, total dietary: 5.4 g
Total sugars: 2.31 g
Sodium: 108 mg
Calcium: 46 mg
Iron: 1.38 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg