PORTABELLA MUSHROOM RAVIOLI
Serving size: 100.0 G
Ingredients: FILLING: PORTABELLA MUSHROOMS, RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, RENNET), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SEA SALT), BUTTER, EGGS, PARMESAN FLAVOR (PARMESAN CHEESE [MILK, CULTURE, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR, NATURAL FLAVORING), PARSLEY, GARLIC, SALT, BLACK PEPPER, RED WINE, BLENDED OIL (CANOLA AND OLIVE). PASTA: DURUM FLOUR, WATER, EGGS, CARAMEL (COLOR), BETA-CAROTENE (COLOR).
Energy: 200 kcal
Protein: 8 g
Total lipid (fat): 7 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 28 g
Fiber, total dietary: 2 g
Total sugars: 1 g
Sodium: 170 mg
Calcium: 80 mg
Iron: 1.44 mg
Vitamin A: 200 IU
Vitamin C (total ascorbic acid): 0 mg