ASIAN FUSION SEASONING
Serving size: 1.0 G
Ingredients: SEA SALT, COCONUT SUGAR, SPICES INCLUDING CHILI PEPPER, SOY SAUCE (WHEAT, SOYBEANS, SALT), ONION AND GARLIC POWDER, MALIC AND CITRIC ACID, YEAST EXTRACT, GARLIC, ONION, SESAME OIL (DEXTRIN, SESAME OIL), AND NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 13000 mg