FLAT IRON STK TOP BLADE C
Serving size: 112.0 G
Ingredients: FLAT IRON STEAK
Energy: 179 kcal
Protein: 18.75 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 4.02 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 76 mg
Potassium: 312 mg
Calcium: 6 mg
Iron: 2.32 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU