59 STEAK SAUCE
Serving size: 15.0 G
Ingredients: TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, MALT VINEGAR, DISTILLED VINEGAR, SALT, RAISIN CONCENTRATE, APPLE CONCENTRATE, MUSTARD FLOUR, TURMERIC, SOYBEAN OIL, SPICES, XANTHAN GUM, ONION POWDER, CARAMEL COLORING, GARLIC POWDER, NATURAL FLAVORINGS, AND SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVE).
Energy: 167 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 0 g
Total sugars: 26.67 g
Sugars, added: 26.7 g
Sodium: 567 mg
Potassium: 467 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU