CHOCOLATE ICE CREAM
Serving size: 66.0 G
Ingredients: MILKFAT AND NONFAT MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), WHEY, STABILIZED AND EMULSIFIED BY MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN.
Energy: 197 kcal
Protein: 4.55 g
Total lipid (fat): 9.09 g
Fatty acids, total saturated: 6.06 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 24.24 g
Fiber, total dietary: 0 g
Total sugars: 21.21 g
Sodium: 68 mg
Calcium: 121 mg
Iron: 0 mg
Vitamin A: 303 IU
Vitamin C (total ascorbic acid): 0 mg