CRISPY THIN CRUST MARGHERITA PIZZA MOZZARELLA CHEESE, TOMATOES & BASIL
Serving size: 120.0 G
Ingredients: TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATOES, REDUCED FAT AND SODIUM IMITATION/NATURAL MOZZARELLA CHEESE BLEND (WATER, MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CASEIN, FOOD STARCH-MODIFIED, PALM OIL, WHEY, SODIUM ALUMINUM PHOSPHATE, LACTIC ACID, SALT, SORBIC ACID [AS A PRESERVATIVE], NATURAL FLAVOR, ANNATTO COLOR), OLIVE OIL, BASIL, SALT. CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, YEAST, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), WHITE CORN MEAL, NATURAL FLAVOR, BETA CAROTENE (COLOR), DEXTROSE, SALT.
Energy: 233 kcal
Protein: 11.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 5.83 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 19.17 g
Fiber, total dietary: 0.8 g
Total sugars: 0.83 g
Sodium: 392 mg
Calcium: 292 mg
Iron: 0.6 mg
Vitamin A: 625 IU
Vitamin C (total ascorbic acid): 4 mg