TORTILLA CHIPS
Serving size: 34.0 G
Ingredients: CORN FLOUR, WATER, VEGETABLE OIL (COTTON SEED AND/OR SOYBEAN OIL), IODIZED SALT, LEAVENING AGENT (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, ANTIOXIDANTS (BHA & BHT), YELLOW NO. 5 AND YELLOW NO. 6, RED 40.
Energy: 471 kcal
Protein: 5.88 g
Total lipid (fat): 26.47 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total monounsaturated: 2.94 g
Fatty acids, total polyunsaturated: 7.35 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 2.9 g
Total sugars: 0 g
Sodium: 1853 mg
Calcium: 29 mg
Iron: 2.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg