MEATBALL SUPREME PIZZA
Serving size: 135.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, SALT, YEAST, CULTURED WHEAT STARCH, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, CITRIC ACID, L-CYSTEINE), SAUCE (WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, SUGAR, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], MODIFIED FOOD STARCH, SALT, GARLIC POWDER, ONION POWDER, BLACK PEPPER, OREGANO), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), COOKED ITALIAN STYLE MEATBALLS (BEEF, PORK, WATER, BREAD CRUMBS [BLEACHED WHEAT FLOUR, SUGAR, SALT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, YEAST], RICOTTA CHEESE [WHEY, PASTEURIZED WHOLE MILK, VINEGAR, SALT], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, GARLIC AND ONION POWDER, SPICES, BROWN SUGAR, FLAVORINGS, PARSLEY, HYDROLYZED CORN AND SOY PROTEIN), ROASTED PEPPERS, ONIONS.
Energy: 252 kcal
Protein: 8.15 g
Total lipid (fat): 12.59 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total monounsaturated: 2.96 g
Fatty acids, total polyunsaturated: 2.59 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 27.41 g
Fiber, total dietary: 1.5 g
Total sugars: 2.96 g
Sodium: 481 mg
Potassium: 141 mg
Calcium: 111 mg
Iron: 0.8 mg
Vitamin A: 222 IU
Vitamin C (total ascorbic acid): 4.4 mg