ICE CREAM CUPS
Serving size: 4.5 G
Ingredients: RICE FLOUR, CORN STARCH, TAPIOCA FLOUR, SUGAR, VEGETABLE OIL, SHORTENING (SOYBEAN OIL OR CANOLA OIL, MODIFIED PALM OIL, SOY LECITHIN), LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), XANTHAN GUM, SALT, NATURAL FLAVOR.
Energy: 444 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 88.89 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 111 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg