WHEAT REDUCED CALORIE BREAD, WHEAT
Serving size: 45.0 G
Ingredients: WATER, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELLULOSE, WHEAT GLUTEN, WHOLE WHEAT FLOUR, SUGAR, YEAST, WHEAT BRAN, CONTAINS 2% OR LESS OF: CULTURED WHEAT FLOUR, SALT, VINEGAR, GUAR GUM, MALTED BARLEY FLOUR, CITRIC ACID, MONOCALCIUM PHOSPHATE, SODIUM CITRATE, CALCIUM SULFATE, SOY LECITHIN, ENZYMES, NIACIN, ASCORBIC ACID, IRON (FERROUS SULFATE), THIAMINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, NATAMYCIN (TO PRESERVE FRESHNESS).
Energy: 178 kcal
Protein: 11.11 g
Total lipid (fat): 1.11 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 13.3 g
Total sugars: 2.22 g
Sugars, added: 2.2 g
Sodium: 356 mg
Potassium: 0 mg
Calcium: 178 mg
Iron: 10 mg
Vitamin D (D2 + D3): 0 IU