BONELESS BEEF RIBEYE STEAK
Serving size: 168.0 G
Ingredients: *SOLUTION INGREDIENTS: STEAK MARINADE [WATER, STEAK SEASONING (SALT, SUGAR, HYDROLYZED CORN & SOY PROTEIN, DEXTROSE, SPICE EXTRACTIVES), SODIUM PHOSPHATES, DEXTROSE AND SALT]. **RUB: WATER, SALT, SUGAR, HYDROLYZED CORN & SOY PROTEIN, DEXTROSE, AND SPICE EXTRACTIVES.
Energy: 131 kcal
Protein: 15.48 g
Total lipid (fat): 6.55 g
Fatty acids, total saturated: 2.68 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 0.6 g
Fiber, total dietary: 0 g
Total sugars: 0.6 g
Sodium: 506 mg
Iron: 1.61 mg