CHEF-CRAFTED CHILI WITH BEANS SOUP
Serving size: 283.0 G
Ingredients: KIDNEY BEANS (PREPARED DARK RED KIDNEY BEANS, WATER, SUGAR, SALT, CALCIUM CHLORIDE, DISODIUM EDTA [COLOR]), TOMATO SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], WATER, LESS THAN 2% OF: SALT, CITRIC ACID, SPICE, NATURAL FLAVORS), GROUND BEEF, CELERY, YELLOW ONION, SUGAR, CHILI POWDER (CHILI PEPPERS AND OTHER NATURAL SPICES, SALT, GARLIC), SALT, GARLIC, BASIL, BLACK PEPPER, CUMIN.
Energy: 117 kcal
Protein: 7.07 g
Total lipid (fat): 5.3 g
Fatty acids, total saturated: 2.12 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 9.54 g
Fiber, total dietary: 2.5 g
Total sugars: 2.83 g
Sodium: 403 mg
Calcium: 21 mg
Iron: 0.38 mg
Vitamin A: 265 IU
Vitamin C (total ascorbic acid): 1.7 mg