PINEAPPLE UPSIDE DOWN CAKE
Serving size: 140.0 G
Ingredients: PINEAPPLE, BROWN SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM, SALT), EGGS, CULTURED BUTTERMILK, WATER, MODIFIED TAPIOCA STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, CALCIUM SULPHATE, MONOCALCIUM PHOSPHATE), WHITE VINEGAR, NATURAL VANILLA FLAVOR, SLAT, BAKING SODA.
Energy: 300 kcal
Protein: 3.57 g
Total lipid (fat): 11.43 g
Fatty acids, total saturated: 6.43 g
Fatty acids, total trans: 0 g
Cholesterol: 68 mg
Carbohydrate, by difference: 44.29 g
Fiber, total dietary: 0.7 g
Total sugars: 33.57 g
Sodium: 250 mg
Calcium: 43 mg
Iron: 1.03 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 2.6 mg