JELLIED POT ROAST BEEF LOAF
Serving size: 56.0 G
Ingredients: BEEF, WATER, GELATIN, SALT, DEXTROSE, VINEGAR, FLAVORING, SPICES.
Energy: 125 kcal
Protein: 26.79 g
Total lipid (fat): 8.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 1125 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg