MAC & CHEESE WITH BACON
Serving size: 255.0 G
Ingredients: COOKED ENRICHED MACARONI PRODUCT (WATER, ENRICHED MACARONI PRODUCT [SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CARRAGEENAN), SAUCE (WATER, PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT], FULLY COOKED APPLEWOOD SMOKED BACON PIECES [BACON (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE), APPLEWOOD SMOKE FLAVOR. MAY CONTAIN SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM ASCORBATE, DEXTROSE], SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, NONFAT MILK, PARMESAN CHEESE [CULTURED PART-SKIM MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, MODIFIED CELLULOSE, SPICES [CONTAINS MUSTARD], POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE, ENZYMES), WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES).
Energy: 212 kcal
Protein: 9.8 g
Total lipid (fat): 12.16 g
Fatty acids, total saturated: 5.1 g
Fatty acids, total trans: 0.2 g
Cholesterol: 24 mg
Carbohydrate, by difference: 16.08 g
Fiber, total dietary: 0.8 g
Total sugars: 2.75 g
Sodium: 376 mg
Calcium: 157 mg
Iron: 0.71 mg
Vitamin A: 196 IU
Vitamin C (total ascorbic acid): 0 mg