MILK CHOCOLATE CREAM EGG, PEANUT BUTTER CREAM
Serving size: 56.0 G
Ingredients: WHITE CONFECTION (SUGAR, FRACTIONATED PALM KERNEL OIL, NONFAT MILK, WHOLE MILK, PARTIALLY HYDROGENATED PALM OIL, GLYCEROL-LACTO ESTERS OF FATTY ACIDS {AN EMULSIFIER}, SOY LECITHIN {AN EMULSIFIER}, VANILLA, SALT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, SKIM POWDER, MILKFAT, WHOLE MILK POWDER, SOY LECITHIN, VANILLA EXTRACT), PEANUT BUTTER (PEANUTS, DEXTROSE, SALT, HYDROGENATED COTTONSEED OIL), COCONUT OIL.
Energy: 571 kcal
Protein: 8.93 g
Total lipid (fat): 37.5 g
Fatty acids, total saturated: 23.21 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 1.8 g
Total sugars: 46.43 g
Sodium: 143 mg
Calcium: 107 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg