PUB STYLE BURGERS, BACON & CHEDDAR
Serving size: 152.0 G
Ingredients: BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT BLEND) ENZYMES, POWDERED CELLULOSE, POTASSIUM SORBATE, NATAMYCIN), BACON CURED WITH (WATER, SALT, SUGAR, SODIUM NITRITE MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE), SPICES, SALT, ONION POWDER, NATURAL FLAVORING.
Energy: 309 kcal
Protein: 19.74 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 10.53 g
Fatty acids, total trans: 0 g
Cholesterol: 76 mg
Carbohydrate, by difference: 1.32 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 664 mg
Calcium: 99 mg
Iron: 2.37 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 0 mg