SWISS CHEESE
Serving size: 19.0 G
Ingredients: PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE.
Energy: 316 kcal
Protein: 26.32 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 13.16 g
Fatty acids, total trans: 0 g
Cholesterol: 79 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 237 mg
Calcium: 1053 mg
Iron: 0 mg
Vitamin A: 1053 IU
Vitamin C (total ascorbic acid): 0 mg