CHERRY PIE
Serving size: 122.0 G
Ingredients: CHERRIES, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED PALM OIL, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF: EGG, ASCORBIC ACID, SALT, DEXTROSE, CAROB BEAN GUM, AGAR, SODIUM CHLORIDE, SORBIC ACID, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.
Energy: 344 kcal
Protein: 3.28 g
Total lipid (fat): 19.67 g
Fatty acids, total saturated: 9.84 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 38.52 g
Fiber, total dietary: 0.8 g
Total sugars: 14.75 g
Sodium: 139 mg
Calcium: 16 mg
Iron: 1.18 mg
Vitamin A: 164 IU
Vitamin C (total ascorbic acid): 14.8 mg