GELATIN DESSERT, RASPBERRY
Serving size: 21.0 G
Ingredients: SUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), SALT, MALTODEXTRIN, RED 40, ARTIFICIAL FLAVORS, YELLOW 6, CARAMEL COLOR, DIMETHYLPOLYSILOXANE (PREVENTS FOAM), BLUE 1.
Energy: 381 kcal
Protein: 4.76 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 90.48 g
Fiber, total dietary: 0 g
Total sugars: 90.48 g
Sodium: 381 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg