100% NATURAL CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK, SALT, CHEESE CULTURES & ENZYMES.
Protein: 25 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 21.43 g
Cholesterol: 89 mg
Carbohydrate, by difference: 0 g
Sodium: 750 mg
Calcium: 536 mg