BEEF BARBACOA, CHILI AND TOMATO SAUCE
Serving size: 140.0 G
Ingredients: BEEF, WATER, TOMATO PASTE, SPICES, SEA SALT, ANCHO CHILI PEPPER, ONION POWDER, SUGAR, DEHYDRATED GARLIC, CHIPOTLE POWDER, NATURAL FLAVOR.
Energy: 143 kcal
Protein: 17.86 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 2.86 g
Fatty acids, total monounsaturated: 3.21 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 1.43 g
Fiber, total dietary: 0.7 g
Total sugars: 0.71 g
Sodium: 343 mg
Calcium: 29 mg
Iron: 1.93 mg
Vitamin A: 286 IU
Vitamin C (total ascorbic acid): 0.9 mg