CHEESECAKE, CLASSIC
Serving size: 113.0 G
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, WHEY, SALT, AND STABILIZERS [XANTHAN GUM, AND/OR CAROB BEAN GUM, AND/OR GUAR GUM, AND/OR TARA GUM]), SUGAR, EGGS, CREAM (HEAVY CREAM, CARRAGEENAN, AND MONO DIGLYCERIDES), SOUR CREAM (GRADE A CULTURED CREAM), RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM, UNSALTED BUTTER (MILK), BROWN SUGAR, SALT, PECANS, LEMON JUICE, VANILLA
Energy: 363 kcal
Protein: 6.19 g
Total lipid (fat): 27.43 g
Fatty acids, total saturated: 15.93 g
Fatty acids, total trans: 0 g
Cholesterol: 137 mg
Carbohydrate, by difference: 24.78 g
Fiber, total dietary: 0 g
Total sugars: 21.24 g
Sodium: 195 mg
Calcium: 53 mg
Iron: 0.96 mg
Vitamin A: 885 IU
Vitamin C (total ascorbic acid): 0 mg