GLUTEN FREE RASPBERRY LINZER
Serving size: 23.0 G
Ingredients: GLUTEN FREE FLOUR (WHITE RICE FLOUR, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM), RASPBERRY JAM (RASBERRIES, SUGAR, FRUIT PECTIN, CITRIC ACID), SUGAR, ORGANIC PALM OIL, EGG, POWDERED SUGAR (SUGAR, CORN STARCH), WATER, VANILLA, AGAVE SYRUP, CREAM OF TARTAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA.
Energy: 391 kcal
Protein: 4.35 g
Total lipid (fat): 8.7 g
Fatty acids, total saturated: 4.35 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 78.26 g
Fiber, total dietary: 0 g
Total sugars: 34.78 g
Sodium: 87 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg