L&W, QUAIL EGGS
Serving size: 50.0 G
Ingredients: QUAIL EGGS, WATER, SALT.
Energy: 78 kcal
Protein: 6 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 256 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 132 mg
Calcium: 20 mg
Iron: 2.16 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 8.4 mg