MONTEREY JACK CHEESE WITH JALAPENO PEPPERS, PEPPER JACK
Serving size: 23.0 G
Ingredients: CULTURED PASTEURIZED MILK, JALAPENO PEPPERS, SALT, MICROBIAL ENZYMES.
Energy: 348 kcal
Protein: 21.74 g
Total lipid (fat): 26.09 g
Fatty acids, total saturated: 15.22 g
Fatty acids, total trans: 0 g
Cholesterol: 87 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 565 mg
Calcium: 652 mg
Iron: 0 mg
Vitamin A: 870 IU
Vitamin C (total ascorbic acid): 0 mg