FESTIVE PASTEL CUPCAKES
Serving size: 24.0 G
Ingredients: WHEAT FLOUR, EGGS, SUGAR, WATER, SOYBEAN/PALM/COTTONSEED OIL, COCOA, CORN SYRUP, CORN STARCH, SALT, VANULLAN, BAKING POWDER, CALCIUM PROPINATE, AGAR AGAR, CITRIC ACID, FD&C YELLOW #5 & 6, RED #3, BLUE #1
Energy: 375 kcal
Protein: 4.17 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 0 g
Total sugars: 20.83 g
Sodium: 292 mg
Calcium: 0 mg
Iron: 1.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg