FINGER LAKES WINE PORK, VEAL, REGIONAL WHITE WINES, & TANGY LEMON JUICE; LIGHTLY SEASONED WITH SPICES SAUSAGE, FINGER LAKES WINE
Serving size: 76.0 G
Ingredients: PORK, VEAL, WATER, WHITE WINE, SALT, SPICES, LEMON JUICE, YEAST EXTRACT, NATURAL FLAVORS, DRIED VINEGAR, LAMB CASING.
Energy: 289 kcal
Protein: 10.53 g
Total lipid (fat): 26.32 g
Fatty acids, total saturated: 9.21 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 1.32 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 737 mg
Calcium: 0 mg
Iron: 0.95 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg