EGGS ICE CREAM CUP, PEANUT BUTTER
Serving size: 63.0 G
Ingredients: ICE CREAM: NOT FAT MILK, MILKFAT, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), REESE'S PEANUT BUTTER [PEANUTS, SUGAR, PEANUT OIL, DEXTROSE, SALT, TBHQ (PRESERVATIVE)], CARAMEL COLOR, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, POLYSORBATE 65, CARRAGEENAN, MALTODEXTRIN, MILK CHOCOLATE FLAVORED COATING: SUGAR, COCONUT OIL, CHOCOLATE PROCESSED WITH ALKALI, MILK, WHEY, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR (CORN, VANILLIN), SALT, REESE'S PEANUT BUTTER SWIRL: PEANUTS, SUGAR, PEANUT OIL, DEXTROSE, SALT, TBHQ (PRESERVATIVE).
Energy: 381 kcal
Protein: 4.76 g
Total lipid (fat): 25.4 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 1.6 g
Total sugars: 28.57 g
Sodium: 183 mg
Calcium: 95 mg
Iron: 1.14 mg
Vitamin A: 159 IU
Vitamin C (total ascorbic acid): 0 mg