CARAMEL CORN CLUSTERS CHOCOLATE CARAMEL CAKE, CHOCOLATE CARAMEL CAKE
Serving size: 30.0 G
Ingredients: SUGAR, CORN SYRUP, DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN ADDED AS AN EMULSIFIER AND VANILLA), AIR POPPED POPCORN, CHOCOLATE COOKIE PIECES (UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, CANOLA OIL, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, LEAVENING [BAKING SODA, CALCIUM PHOSPHATE], CORN STARCH, SALT, SOY LECITHIN, VANILLIN, CHOCOLATE), ALMONDS, BUTTER (CREAM, SALT), CANOLA OIL, CHOCOLATE CAKE MIX (ALMOND FLOUR, ORGANIC COCONUT SUGAR, COCOA, ARROWROOT, ORGANIC COCONUT, BAKING SODA, SEA SALT), SEA SALT, NATURAL VANILLA FLAVOR, SOY LECITHIN (EMULSIFIER).
Energy: 467 kcal
Protein: 3.33 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 8.33 g
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 3.3 g
Total sugars: 50 g
Sugars, added: 46.7 g
Sodium: 200 mg