BLUE CRAB SOUP, SPICY MARYLAND
Serving size: 114.0 G
Ingredients: DOUBLE FILTERED WATER, TOMATO PASTE, BLUE CRAB, MIXED VEGETABLES (CARROTS, CORN, GREEN BEANS, PEAS, LIMA BEANS, SALT), DICED TOMATOES, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), SHERRY WINE, LEMON JUICE, A SPECIAL BLEND OF HERBS & SPICES, AGED CAYENNE PEPPERS, SEA SALT, CELERY SEED, BLACK PEPPER, NATURAL GUM.
Energy: 53 kcal
Protein: 4.39 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 7.89 g
Fiber, total dietary: 0.9 g
Total sugars: 3.51 g
Sodium: 474 mg
Calcium: 18 mg
Iron: 1.26 mg
Vitamin A: 658 IU
Vitamin C (total ascorbic acid): 4.2 mg