MIXED VEGETABLES CARROTS, CORN, GREEN BEANS AND PEAS, MIXED VEGETABLES
Serving size: 85.0 G
Ingredients: CARROTS, CORN, GREEN BEANS, PEAS.
Energy: 71 kcal
Protein: 2.35 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.94 g
Fiber, total dietary: 4.7 g
Total sugars: 3.53 g
Sodium: 29 mg
Potassium: 200 mg
Calcium: 47 mg
Iron: 1.27 mg
Vitamin A: 3529 IU
Folic acid: 0 mcg
Vitamin C (total ascorbic acid): 10.6 mg