CULINARIA, TRULY GOOEY, RED VELVET BUTTER CAKE
Serving size: 57.0 G
Ingredients: CAKE MIX [WHEAT FLOUR, SUGAR, CORNSTARCH, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVORS, XANTHAN AND/OR GUAR GUM], POWDERED SUGAR, EGGS, CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM)], COCOA POWDER (PROCESSED WITH ALKALI), BUTTER WITH NATURAL FLAVOR (CREAM, NATURAL FLAVORS), SOYBEAN OIL AND/OR CANOLA OIL AND/OR COTTONSEED OIL, SUGAR, WHEAT FLOUR, FD&C RED #40, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE)
Energy: 386 kcal
Protein: 5.26 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 7.89 g
Fatty acids, total trans: 0 g
Cholesterol: 88 mg
Carbohydrate, by difference: 57.89 g
Fiber, total dietary: 1.8 g
Total sugars: 42.11 g
Sodium: 193 mg
Calcium: 35 mg
Iron: 0.63 mg
Vitamin A: 351 IU
Vitamin C (total ascorbic acid): 0 mg