SPLIT TOP WHITE SUB ROLLS
Serving size: 88.0 G
Ingredients: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLATE), WATER, YEAST, WHEAT GLUTEN, FULLY REFINED SOYBEAN OIL, SALT, GRANULATED SUGAR, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), CALCIUM SULFATE, ENZYMES, ASCORBIC ACID.
Energy: 250 kcal
Protein: 10.23 g
Total lipid (fat): 2.84 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.45 g
Fiber, total dietary: 2.3 g
Fiber, soluble: 1 g
Total sugars: 2.27 g
Sodium: 500 mg
Calcium: 170 mg
Iron: 3.07 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.19 mg
Niacin: 3.41 mg
Vitamin C (total ascorbic acid): 6.8 mg