TAPIOCA PUDDING
Serving size: 113.0 G
Ingredients: WHOLE MILK (MILK, VITAMIN D), WATER, SUGAR, TAPIOCA, MODIFIED CORN STARCH, CONDENSED SWEETENED MILK (MILK, SUGAR), IMITATION VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN, ARTIFICIAL FLAVOR), SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), FOOD COLOR (WATER, FD&C YELLOW NO. 5, CITRIC ACID, FD&C RED NO. 40, SODIUM BENZOATE [A PRESERVATIVE], FD&C YELLOW NO. 6).
Energy: 97 kcal
Protein: 1.77 g
Total lipid (fat): 1.77 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 16.81 g
Fiber, total dietary: 0 g
Total sugars: 14.16 g
Sodium: 49 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 1.1 mg