NEW YORK STYLE CHEESECAKE, NEW YORK STYLE
Serving size: 142.0 G
Ingredients: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), SUGAR, GRAHAM CRUMB (WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM AND PALM KERNEL OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), EGGS, BUTTER (PASTEURIZED CREAM, SALT), LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE), NATURAL AND ARTIFICIAL FLAVOR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Energy: 415 kcal
Protein: 5.63 g
Total lipid (fat): 25.35 g
Fatty acids, total saturated: 15.49 g
Fatty acids, total trans: 0.7 g
Cholesterol: 120 mg
Carbohydrate, by difference: 40.85 g
Fiber, total dietary: 0.7 g
Sugars, added: 28.9 g
Sodium: 324 mg
Potassium: 130 mg
Iron: 0.7 mg