SPINACH & RICOTTA
Serving size: 140.0 G
Ingredients: PASTA: SEMOLINA FLOUR, DURUM FLOUR, WATER, SPINACH, EGGS, SALT. FILLING: WHOLE MILK RICOTTA (MILK, STARTER, SALT), SPINACH, PECORINO ROMANO (PASTEURIZED SHEEP'S MILK, RENNET, SALT, ENZYMES), GARLIC, SALT, WHITE PEPPER.
Energy: 200 kcal
Protein: 10 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 4.29 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 22.86 g
Fiber, total dietary: 1.4 g
Total sugars: 0 g
Sodium: 96 mg
Calcium: 143 mg
Iron: 1.93 mg
Vitamin A: 1250 IU
Vitamin C (total ascorbic acid): 0 mg