TASTE OF ASIA, SPICY KUNG PAO
Serving size: 120.0 G
Ingredients: NOODLES (WHEAT FLOUR, WATER, WHEAT GLUTEN, SOYBEAN OIL, SALT, LACTIC ACID), SAUCE PACKET (PURE CANE SUGAR, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], RICE VINEGAR [RICE, WATER], RICE WINE [RICE, WATER], PEANUT PASTE, SESAME PASTE, HOT SAUCE, SPICES [PEPPER], SOYBEAN OIL, WATER, GARLIC, MODIFIED STARCH, YEAST EXTRACT, SALT, GINGER, SESAME OIL, CITRIC ACID), DEHYDRATED VEGETABLE PACKET (GREEN ONIONS, CARROT, BELL PEPPER), TOPPING (ROASTED PEANUTS).
Energy: 158 kcal
Protein: 5 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 1.7 g
Total sugars: 5.83 g
Sodium: 350 mg
Calcium: 17 mg
Iron: 0.9 mg
Vitamin A: 83 IU
Vitamin C (total ascorbic acid): 0 mg