CHOCOLATE ECLAIR VANILLA ICE CREAM, SWIRLED THROUGH WITH RICH COCOA PASTRY PIECES AND SWEET ICING, CHOCOLATE ECLAIR
Serving size: 84.0 G
Ingredients: ICE CREAM - MILK, CREAM, SUGAR, CORN SYRUP, WHEY PROTEIN CONCENTRATE, EGG YOLKS, NATURAL FLAVOR, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, CELLULOSE GEL, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ANNATTO FOR COLOR, CARAMEL COLOR. PASTRY PIECES - UNENRICHED WHEAT FLOUR, WATER, SUGAR, PALM OIL, CORNSTARCH, PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, SALT, BAKING SODA. ICING: - POWDERED SUGAR (SUGAR, CORNSTARCH), VEGETABLE OIL (PEANUT AND/OR COTTONSEED AND/OR PALM OIL), COCOA PROCESSED WITH ALKALI, WHEY, SOY LECITHIN, SALT, AND NATURAL FLAVOR.
Energy: 250 kcal
Protein: 3.57 g
Total lipid (fat): 13.1 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 28.57 g
Fiber, total dietary: 1.2 g
Total sugars: 22.62 g
Sodium: 89 mg
Calcium: 119 mg
Iron: 0.43 mg
Vitamin A: 476 IU
Vitamin C (total ascorbic acid): 1.4 mg