DAIRY FREE FROZEN DESSERT, VANILLA
Serving size: 91.0 G
Ingredients: ALMOND MILK (WATER, ALMONDS), WATER, SUGAR, CORN SYRUP, COCONUT OIL, INULIN, ISOLATED SOY PROTEIN, VANILLA EXTRACT, CONTAINS 1% OR LESS OF CALCIUM CARBONATE, CAROB BEAN GUM, GUAR GUM, CARRAGEEENAN, SOY LECITHIN.
Energy: 165 kcal
Protein: 2.2 g
Total lipid (fat): 6.59 g
Fatty acids, total saturated: 4.95 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 26.37 g
Fiber, total dietary: 3.3 g
Total sugars: 18.68 g
Sodium: 22 mg
Potassium: 22 mg
Calcium: 220 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg