APPLE CARAMEL DRIZZLE MINI BUNDT CAKES WITH PECANS
Serving size: 43.0 G
Ingredients: BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, CANOLA OIL, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, WHEY(MILK), CONTAINS 2% OR LESS OF THE FOLLOWING: APPLES, PALM OIL, SALT, WHEAT GLUTEN, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTER, MONO AND DIGLYCERIDES, SOY LECITHIN, BHT, CITRIC ACID), LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR, CARAMEL(SUGAR, WATER, CORN SYRUP, NATURAL COLOR, NATURAL FLAVOR, POLYSORBATE 60, POTASSIUM SORBATE(PRESERVATIVE), CITRIC ACID, AGAR), CINNAMON, PECANS.
Energy: 349 kcal
Protein: 4.65 g
Total lipid (fat): 16.28 g
Fatty acids, total saturated: 3.49 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 46.51 g
Fiber, total dietary: 0 g
Total sugars: 27.91 g
Sodium: 256 mg
Calcium: 0 mg
Iron: 0.84 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg