HANNAFORD, SOUR CREAM, RANCH DIP, RANCH DIP
Serving size: 31.0 G
Ingredients: CULTURED PASTEURIZED SKIM MILK AND CREAM, MODIFIED CORN STARCH, GELATIN, MALTODEXTRIN, SALT, MONOSODIUM GLUTAMATE, DEHYDRATED ONION AND GARLIC, LACTIC ACID, SPICES, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NATURAL FLAVOR, SOYBEAN OIL, AND ENZYME.
Energy: 194 kcal
Protein: 3.23 g
Total lipid (fat): 14.52 g
Fatty acids, total saturated: 9.68 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 9.68 g
Fiber, total dietary: 0 g
Total sugars: 3.23 g
Sodium: 613 mg
Calcium: 129 mg
Iron: 0 mg
Vitamin A: 645 IU
Vitamin C (total ascorbic acid): 0 mg