RYE BREAD WITH CARAWAY SEEDS
Serving size: 37.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, YEAST, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, WHEAT GLUTEN, CARAWAY SEEDS, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), DOUGH CONDITIONERS (MONOGLYCERIDES, AZODICARBONAMIDE), CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), WHEAT STARCH.
Energy: 270 kcal
Protein: 8.11 g
Total lipid (fat): 4.05 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.35 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.95 g
Fiber, total dietary: 2.7 g
Total sugars: 0 g
Sodium: 865 mg
Calcium: 54 mg
Iron: 1.95 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.28 mg
Niacin: 3.24 mg
Folate, total: 86 mcg
Vitamin C (total ascorbic acid): 0 mg