WEIS, VEGETABLE EGG ROLLS
Serving size: 85.0 G
Ingredients: FILLING: CABBAGE, CARROT, SUGAR, SOY PROTEIN CONCENTRATE, CORN STARCH, LESS THAN 2% OF: SALT, YEAST EXTRACT, POTASSIUM CHLORIDE, ONION POWDER, GARLIC POWDER, SPICE, VEGETABLE FLAVOR (CORN STARCH, SALT, CANOLA OIL, NATURAL FLAVOR, YEAST EXTRACT), NATURAL FLAVOR (GUM ARABIC, NATURAL FLAVOR, SALT). WRAPPER: WHEAT FLOUR, WATER, PALM OIL, SALT, SOY LECITHIN, EGG. FRIED IN VEGETABLE OIL (SOYBEAN, CORN AND/OR SUNFLOWER OIL). SAUCE: WATER, SUGAR, WINE VINEGAR, PINEAPPLE JUICE CONCENTRATE, CORNSTARCH, CONTAINS LESS THAN 2% OF: SALT, HOT SAUCE (CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC), GINGER, GARLIC, XANTHAN GUM, NATURAL EXTRACTIVE OF PAPRIKA, NATURAL FLAVORS
Energy: 153 kcal
Protein: 5.88 g
Total lipid (fat): 2.35 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 28.24 g
Fiber, total dietary: 2.4 g
Total sugars: 3.53 g
Sodium: 541 mg
Calcium: 0 mg
Iron: 0.42 mg
Vitamin A: 353 IU
Vitamin C (total ascorbic acid): 0 mg