CHEESE DIPS
Serving size: 31.0 G
Ingredients: WATER, MILK, SOYBEAN OIL, MODIFIED CORN STARCH, MALTODEXTRIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: BUTTERMILK POWDER, SALT, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, SUGAR, NATURAL FLAVOR, DATEM, YEAST EXTRACT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), CHEESE CULTURES, ENZYMES, AND ARTIFICIAL COLOR (YELLOW #5 AND YELLOW #6).
Energy: 145 kcal
Protein: 3.23 g
Total lipid (fat): 9.68 g
Fatty acids, total saturated: 3.23 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 12.9 g
Fiber, total dietary: 0 g
Total sugars: 3.23 g
Sodium: 774 mg
Calcium: 65 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg