KEY FOOD, POTATO WITH SPINACH PIEROGI
Serving size: 100.0 G
Ingredients: FILLING: POTATOES, SPINACH, ONIONS, SOYBEAN OIL, SALT & PEPPER. DOUGH: FLOUR, WATER. DOUGH: WATER, WHEAT FLOUR, ENRICHED DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
Energy: 135 kcal
Protein: 5 g
Total lipid (fat): 1 g
Fatty acids, total saturated: 0.4 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 27 g
Fiber, total dietary: 1 g
Total sugars: 0 g
Sodium: 310 mg
Calcium: 20 mg
Iron: 1.8 mg
Vitamin A: 200 IU
Vitamin C (total ascorbic acid): 4.8 mg