KENCHI FERMENTS, MUSTARD KALE KENCHI
Serving size: 57.0 G
Ingredients: CABBAGE, KALE, SALT, GREEN ONION, GARLIC, MUSTARD SEEDS.
Energy: 26 kcal
Protein: 1.75 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.51 g
Fiber, total dietary: 1.8 g
Total sugars: 1.75 g
Sodium: 982 mg
Potassium: 35 mg
Calcium: 70 mg
Iron: 0.63 mg
Vitamin A: 2193 IU
Vitamin C (total ascorbic acid): 31.6 mg