ICE CREAM, STRAWBERRY
Serving size: 64.0 G
Ingredients: MILK, CREAM, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, WHEY, BUTTERMILK, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, XANTHAN GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, RED 40, RED 3, BLUE 1, YELLOW 6.
Energy: 203 kcal
Protein: 3.12 g
Total lipid (fat): 9.38 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 23.44 g
Sodium: 78 mg
Potassium: 188 mg
Calcium: 125 mg
Iron: 0 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 1.9 mg