KROGER, DEEP DISH PIE CRUST
Serving size: 21.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID AND HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, WATER, SUGAR, DEXTROSE, SALT, BAKING SODA, MALTODEXTRIN. BETA CAROTENE (FOR COLOR), ACACIA GUM, MEDIUM CHAIN TRIGLYCERIDES, SODIUM BISULFITE.
Energy: 429 kcal
Protein: 4.76 g
Total lipid (fat): 23.81 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total monounsaturated: 4.76 g
Fatty acids, total polyunsaturated: 9.52 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.38 g
Fiber, total dietary: 0 g
Total sugars: 4.76 g
Sodium: 143 mg
Calcium: 0 mg
Iron: 5.14 mg
Vitamin A: 476 IU
Vitamin C (total ascorbic acid): 0 mg