KATSUO UDON SOUP
Serving size: 119.5 G
Ingredients: NOODLES : WHEAT FLOUR, MODIFIED STARCH, GLUTEN, SALT, CORN OIL, EMULSIFIED OIL, STABILIZER; KATSUO SOUP BASE : WATER, BONITO LIQUID BASE(BONITO, KELP, ANCHOVY, SHRIMP), SUGAR, SOY SAUCE, SALT, CONCENTRATED SEAFOOD SOUP BASE, BONITO BASE POWDER, SEASONING LIQUID BASE, MONOSODIUM GLUTAMATE, GLUCOSE, HYDROLYZED PROTEIN, DEXTROSE, SODIUM BICARBONATE, SEASONINGS(DISODIUM INOSINATE, DISODIUM GUANYLATE), SPIRITS, CARAMEL COLOR, SODIUM BENZOATE(LESS THAN 1/10 OF 1% AS A PRESERVATIVE) DRIED FLAKES: DRIED FRIED BEAN CURD, DRIED GREEN ONION, DRIED FISH PASTE FLAKE, LAVER
Energy: 159 kcal
Protein: 5.02 g
Total lipid (fat): 0.84 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.47 g
Fiber, total dietary: 0 g
Total sugars: 1.26 g
Sodium: 845 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg