CHICKEN SPRING ROLL
Serving size: 140.0 G
Ingredients: CHICKEN, CARROTS, WATER CHESTNUTS, EGGS, GREEN ONIONS, CELERY, SUGAR, FLAVORING, SALT, CORNSTARCH, SESAME OIL, SPICES & SODIUM NITRITE. WRAPPER: UNBLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, GLYCERINE, SORBITAL.
Energy: 179 kcal
Protein: 11.43 g
Total lipid (fat): 7.86 g
Fatty acids, total saturated: 2.14 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0.7 g
Total sugars: 2.14 g
Sodium: 686 mg
Calcium: 14 mg
Iron: 1.29 mg
Vitamin A: 1250 IU
Vitamin C (total ascorbic acid): 4.3 mg