CARROT GINGER SOUP
Serving size: 241.0 G
Ingredients: WATER, CARROT, COCONUT MILK (COCONUT EXTRACT, WATER, XANTHAN GUM), CARROT JUICE CONCENTRATE, GINGER, ONION, TAMARI (WATER, ORGANIC WHOLE SOYBEANS, SALT, ORGANIC VINEGAR), RICE STARCH, LIME JUICE, SEA SALT, BROWN SUGAR, OLIVE OIL, SPICES, NISIN.
Energy: 58 kcal
Protein: 0.83 g
Total lipid (fat): 3.32 g
Fatty acids, total saturated: 2.9 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.81 g
Fiber, total dietary: 1.2 g
Total sugars: 2.9 g
Sodium: 253 mg
Calcium: 17 mg
Iron: 0.3 mg
Vitamin A: 6846 IU
Vitamin C (total ascorbic acid): 3.7 mg