MUSTARD + EGG POTATO SALAD, MUSTARD + EGG
Serving size: 140.0 G
Ingredients: POTATOES, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), EGGS, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, MUSTARD BRAN, TURMERIC, GARLIC, PAPRIKA, SPICE, ONION), CONTAINS LESS THAN 2% OF CELERY, DEHYDRATED ONION, GARLIC*, GREEN PEPPERS, POTASSIUM SORBATE (PRESERVATIVE), RED PEPPERS, RELISH (FRESH CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, RED BELL PEPPER, XANTHAN GUM), SALT, SODIUM BENZOATE (PRESERVATIVE), SUGAR, WATER, WHITE VINEGAR. *DRIED
Energy: 164 kcal
Protein: 2.86 g
Total lipid (fat): 11.43 g
Fatty acids, total saturated: 2.14 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 13.57 g
Fiber, total dietary: 1.4 g
Total sugars: 2.86 g
Sugars, added: 1.4 g
Sodium: 336 mg
Potassium: 492 mg
Calcium: 14 mg
Iron: 0.71 mg
Vitamin D (D2 + D3): 0 IU