CREAMY MAC AND CHEESE FRESHLY MADE ELBOW PASTA IN A CREAMY CHEDDAR CHEESE SAUCE, CREAMY MAC AND CHEESE
Serving size: 283.0 G
Ingredients: CAULIFLOWER PASTA (WATER, TAPIOCA STARCH, CAULIFLOWER, KONJAC FLOUR, ARROWROOT STARCH, EGGS, XANTHAN GUM, CARRAGEENAN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), REDUCED FAT VERMONT CHEDDAR CHEESE (CULTURED LOW FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE), 2% OR LESS OF MODIFIED CORNSTARCH, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), SALT, POTASSIUM CHLORIDE, ONION POWDER, SPICE.
Energy: 99 kcal
Protein: 4.59 g
Total lipid (fat): 2.83 g
Fatty acids, total saturated: 1.59 g
Fatty acids, total monounsaturated: 0.71 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 13.43 g
Fiber, total dietary: 3.2 g
Total sugars: 2.47 g
Sugars, added: 0 g
Sodium: 283 mg
Potassium: 258 mg
Calcium: 117 mg
Iron: 0.28 mg