SAUCE, 3 CHEESE
Serving size: 125.0 G
Ingredients: TOMATOES, WATER, ROMANO CHEESE (PASTEURIZED SHEEP SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE), ASIAGO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, RENNET), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE), BUTTER, ONIONS, EXTRA VIRGIN OLIVE OIL, GARLIC, SALT, SPICES, BLACK PEPPER.
Energy: 96 kcal
Protein: 4.8 g
Total lipid (fat): 6.4 g
Fatty acids, total saturated: 3.2 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 6.4 g
Fiber, total dietary: 0.8 g
Total sugars: 4.8 g
Sodium: 400 mg
Calcium: 120 mg
Iron: 0.86 mg
Vitamin A: 800 IU
Vitamin C (total ascorbic acid): 14.4 mg