TERIYAKI BEEF WITH PINEAPPLE RICE
Serving size: 283.0 G
Ingredients: WATER, BEEF AND STARCH STEAK STRIPS (BEEF, WATER, LESS THAN 2% CORN STARCH, SALT, NATURAL FLAVOR, SPICE), RICE (ENRICHED LONG GRAIN PARBOILED RICE, IRON [FERRIC ORTHOPHOSPHATE], NIACIN, THIAMIN [THIAMIN MONONITRATE], AND FOLIC ACID), PINEAPPLE JUICE, BROWN SUGAR, PINEAPPLE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL [TO PRESERVE FRESHNESS]), CARROTS, BABY CORN, ONIONS, BELL PEPPERS, MODIFIED FOOD STARCH, RICE WINE VINEGAR (RICE WINE VINEGAR, SUGAR, SALT, POTASSIUM METABISULFITE [AS A PRESERVATIVE]), OLIVE OIL, SALT, CHICKEN BROTH, GREEN ONION, GARLIC, XANTHAN GUM, WHITE PEPPER, GINGER GROUND, BLACK PEPPER.
Energy: 124 kcal
Protein: 6.01 g
Total lipid (fat): 2.12 g
Fatty acids, total saturated: 0.53 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 20.14 g
Fiber, total dietary: 0.7 g
Total sugars: 1.77 g
Sodium: 237 mg
Calcium: 14 mg
Iron: 0.64 mg
Vitamin A: 265 IU
Vitamin C (total ascorbic acid): 3.2 mg