THICK BOLOGNA
Serving size: 56.0 G
Ingredients: MECHANICALLY SEPARATED CHICKEN, WATER, PORK, CORN SYRUP, MODIFIED CORN STARCH, SALT, 2% OR LESS OF THE FOLLOWING: BEEF, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, DEXTROSE, OLEORESIN OF PAPRIKA.
Energy: 268 kcal
Protein: 8.93 g
Total lipid (fat): 23.21 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 98 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 1143 mg
Calcium: 107 mg
Iron: 1.29 mg
Vitamin A: 179 IU
Vitamin C (total ascorbic acid): 0 mg