KELLOGG'S POP-TARTS ORANGE CRUSH 28.2OZ
Serving size: 50.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CONTAINS TWO PERCENT OR LESS OF BLEACHED WHEAT FLOUR, WHEAT STARCH, DRIED APPLES, SALT, CITRIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), GELATIN, MALIC ACID, ORANGE OIL, YELLOW 6 LAKE, XANTHAN GUM, PECTIN, SOY LECITHIN, VITAMIN A PALMITATE, NIACINAMIDE, REDUCED IRON, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE).
Energy: 392 kcal
Protein: 3.8 g
Total lipid (fat): 9.7 g
Fatty acids, total saturated: 3.1 g
Fatty acids, total monounsaturated: 2.1 g
Fatty acids, total polyunsaturated: 3.6 g
Fatty acids, total trans: 0.1 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.4 g
Fiber, total dietary: 1.2 g
Fiber, soluble: 0 g
Fiber, insoluble: 0 g
Total sugars: 31 g
Sodium: 334 mg
Potassium: 47 mg
Calcium: 11 mg
Iron: 3.6 mg
Magnesium: 8 mg
Phosphorus: 57 mg
Zinc: 0.3 mg
Vitamin A: 1000 IU
Thiamin: 0 mg
Riboflavin: 0.34 mg
Niacin: 4 mg
Vitamin B-6: 0.4 mg
Vitamin B-12: 0 mcg
Folate, total: 66 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU
Ash: 1.4 g
Water: 12.8 g