LASAGNA FRITTA
Serving size: 84.0 G
Ingredients: BLEACHED WHEAT FLOUR, WATER, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, CREAM, VINEGAR, SALT, MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN, POTASSIUM SORBATE [PRESERVATIVE]), MARINARA SAUCE (TOMATO POWDER, DEXTROSE, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, SUGAR, SALT, CITRIC ACID, GARLIC POWDER, XANTHAN GUM, SPICES), CANOLA OIL, COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, PAPRIKA, CARAMEL COLOR, FLAVORINGS, BHA [PRESERVATIVE], PROPYL GALLATE, CITRIC ACID), MOZZARELLA AND PARMESAN AND BLUE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SEASONED COOKED BEEF (BEEF, SALT, HYDROLYZED SOY AND CORN PROTEIN, GARLIC POWDER, ONION POWDER, SUGAR, SPICES), CONTAIN LESS THAN 2% OF THE FOLLOWING: CORN FLOUR, MODIFIED CORNSTARCH, SPICES, SALT, GARLIC AND ONION POWDER, METHYLCELLULOSE, SODIUM ALGINATE, WHEY, DRIED BUTTERMILK, DEXTROSE, NATURAL FLAVOR, YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY SOLIDS, MODIFIED BUTTERFAT, GUAR GUM, BUTTER, TURMERIC AND ANNATTO EXTRACT (COLORS), CULTURED NONFAT MILK, MALTODEXTRIN, SODIUM CITRATE, LACTIC ACID, SOYBEAN OIL, SODIUM PHOSPHATES, SOY FLOUR, SPICE EXTRACT, ARTIFICIAL FLAVOR, PAPRIKA OLEORESIN (COLOR), PAPRIKA (COLOR), CARAMEL COLOR, EGGS, MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL, ASCORBIC ACID, ANNATTO COLOR.
Energy: 310 kcal
Protein: 8.33 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 34.52 g
Fiber, total dietary: 2.4 g
Total sugars: 8.33 g
Sodium: 631 mg
Calcium: 119 mg
Iron: 1.29 mg
Vitamin A: 893 IU
Vitamin C (total ascorbic acid): 4.3 mg