ST. LOUIS STYLE PORK RIBS, ROASTED CHILE LIME
Serving size: 140.0 G
Ingredients: PORK RIBS, ROASTED CHILE LIME SAUCE (WATER, LIME JUICE, ROASTED NEW MEXICO CHILI, ROASTED GUAJILLO CHILI, TOMATO, CANOLA OIL, SEA SALT, ONION POWDER, DRIED JAPONES CHILI, DRIED OREGANO, PEPPER, SALT, BROWN SUGAR, PAPRIKA, ONION POWDER, WORCESTERSHIRE SAUCE {DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENTS (CONTAINS SULFITES)}, SILICON DIOXIDE], AND COFFEE).
Energy: 179 kcal
Protein: 15 g
Total lipid (fat): 11.43 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 4.29 g
Fiber, total dietary: 0 g
Total sugars: 0.71 g
Sodium: 471 mg
Calcium: 14 mg
Iron: 0.77 mg
Vitamin A: 536 IU
Vitamin C (total ascorbic acid): 4.3 mg