EXTREME BEEF NACHO MINI BAGELS WITH A NACHO SAUCE TOPPED WITH BEEF, RED AND GREEN PEPPERS, AND CHEESE PIZZA SNACKS, EXTREME BEEF NACHO
Serving size: 88.0 G
Ingredients: BAGEL HALVES (ENRICHED FLOUR [WHEAT FLOUR, ENZYME, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SALT, INVERT SUGAR SYRUP, SUGAR, SOYBEAN OIL), TOPPING BLEND (PRECOOKED SEASONED BEEF CRUMBLES [BEEF, WATER, ONION, SALT, CHILI PEPPER, SPICES, SUGAR, SODIUM PHOSPHATE, DRIED GARLIC], (CHEESE BLEND [MOZZARELLA, CHEDDAR, MONTEREY JACK CHEESES (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), MODIFIED FOOD STARCH, NONFAT MILK, WHEY PROTEIN CONCENTRATE], GREEN BELL PEPPERS, RED BELL PEPPERS), SAUCE (MILK, WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], MILK PROTEIN CONCENTRATE, BETA CAROTENE (COLOR), CORN STARCH, DRIED GARLIC, DRIED ONION, DRIED TOMATO, MASA (CORN TREATED WITH LIME), MODIFIED CELLULOSE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR), POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATES, SORBIC ACID (PRESERVATIVE), SPICES, TORULA YEAST, WHEY, XANTHAN GUM, YEAST EXTRACT), WATER, INVERT CANE SYRUP.
Energy: 205 kcal
Protein: 7.95 g
Total lipid (fat): 5.68 g
Fatty acids, total saturated: 2.84 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 30.68 g
Fiber, total dietary: 1.1 g
Total sugars: 2.27 g
Sodium: 511 mg
Calcium: 68 mg
Iron: 2.05 mg
Vitamin A: 114 IU
Vitamin C (total ascorbic acid): 2.7 mg