100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 43.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, HONEY, BROWN SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), SALT, GRAIN VINEGAR, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, DATEM, CITRIC ACID, MONOCALCIUM PHOSPHATE, SOY LECITHIN, POTASSIUM IODATE.
Energy: 256 kcal
Protein: 11.63 g
Total lipid (fat): 3.49 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.16 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.84 g
Fiber, total dietary: 4.7 g
Total sugars: 9.3 g
Sugars, added: 9.3 g
Sodium: 349 mg
Potassium: 209 mg
Calcium: 93 mg
Iron: 2.09 mg
Vitamin D (D2 + D3): 0 IU