BUTTER MASALA SAUCE
Serving size: 57.0 G
Ingredients: ONION, TOMATOES, WATER BUTTER (CREAM, SALT, MILK), KETCHUP, GARLIC, GREEN CHILI PEPPERS, GINGER, LEMON JUICE, BELL PEPPERS, SALT, SPICES (CHILI, CUMIN, TURMERIC, BLACK PEPPER, CORIANDER).
Energy: 88 kcal
Protein: 1.75 g
Total lipid (fat): 7.02 g
Fatty acids, total saturated: 4.39 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 7.02 g
Fiber, total dietary: 1.8 g
Total sugars: 3.51 g
Sodium: 491 mg
Calcium: 35 mg
Iron: 0.63 mg
Vitamin A: 526 IU
Vitamin C (total ascorbic acid): 8.4 mg