CHEESECAKE, CHERRY
Serving size: 92.0 G
Ingredients: CHEESECAKE FILLING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE], SKIM MILK, WATER, SUGAR, CREAM, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, LACTIC ACID, NATURAL FLAVOR, SORBIC ACID AS A PRESERVATIVE), CHERRY TOPPING (CHERRIES, WATER, SUGAR, MODIFIED FOOD STARCH, CHERRY JUICE CONCENTRATE, BLACK CARROT JUICE CONCENTRATE [COLOR], ASCORBIC ACID, CITRIC ACID, SORBIC ACID AS A PRESERVATIVE, NATURAL FLAVOR).
Energy: 217 kcal
Protein: 2.17 g
Total lipid (fat): 14.13 g
Fatty acids, total saturated: 8.7 g
Fatty acids, total trans: 0.54 g
Cholesterol: 54 mg
Carbohydrate, by difference: 19.57 g
Fiber, total dietary: 0 g
Total sugars: 16.3 g
Sodium: 185 mg
Calcium: 65 mg
Iron: 0 mg
Vitamin A: 543 IU
Vitamin C (total ascorbic acid): 6.5 mg