ROASTED CAULIFLOWER & CHICKPEAS WITH GARLIC, SEA SALT, TURMERIC, CUMIN AND CORIANDER.
Serving size: 227.0 G
Ingredients: ROASTED CAULIFLOWER & CHICKPEAS (CAULIFLOWER, COOKED GARBANZO BEANS, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, GARLIC, SEA SALT, TURMERIC, CUMIN, CORIANDER SEED), PARSLEY.
Energy: 97 kcal
Protein: 3.08 g
Total lipid (fat): 7.05 g
Fatty acids, total saturated: 1.1 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.37 g
Fiber, total dietary: 3.1 g
Total sugars: 2.2 g
Sodium: 308 mg
Calcium: 35 mg
Iron: 0.79 mg
Vitamin A: 44 IU
Vitamin C (total ascorbic acid): 52.9 mg