LOTUS ROOT CHIPS, LOTUS ROOT
Serving size: 28.0 G
Ingredients: LOTUS ROOT VEGETABLE OIL (SOY, CANOLA, AND/OR SUNFLOWER OIL) AND SALT
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 10.7 g
Total sugars: 3.57 g
Sodium: 357 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin C (total ascorbic acid): 32.1 mg