OATNUT BREAD
Serving size: 38.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], OATS, SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, HAZELNUTS (FILBERTS), CULTURED WHEAT FLOUR, SALT, SUNFLOWER SEEDS, SOY LECITHIN, GRAIN VINEGAR, CITRIC ACID, NUTS (WALNUTS, ALMONDS), SOY, WHEY.
Energy: 289 kcal
Protein: 10.53 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 2.63 g
Fatty acids, total polyunsaturated: 2.63 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 5.3 g
Total sugars: 7.89 g
Sugars, added: 5.3 g
Sodium: 355 mg
Potassium: 184 mg
Calcium: 118 mg
Iron: 2.63 mg
Vitamin D (D2 + D3): 0 IU