PIE FILLING & PUDDING
Serving size: 12.0 G
Ingredients: CORN STARCH, SUGAR, EGG YOLK, DEXTROSE, TAPIOCA STARCH, CITRIC ACID, SODIUM CITRATE, SELECTED LEMON OIL IN GELATIN CAPSULES, HYDROGENATED VEGETABLE OILS, U.S. CERTIFIED FOOD COLORS INCLUDING FD & C YELLOWS NO. 5 AND 6. ESPECIALLY PROCESSED WITH CALCIUM PHOSPHATE. PRESERVED WITH ASCORBYL PALMITATE. AN ANTIOXIDANT TO STABILIZE FLAVOR.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 83.33 g
Total sugars: 33.33 g
Sodium: 208 mg