ITALIAN EASTER BREAD, ANISE
Serving size: 57.0 G
Ingredients: UNBLEACHED HIGH GLUTEN FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE MILK, WALNUTS, DRIED CHERRIES, RAISINS, WHOLE EGGS, SUGAR, UNSALTED BUTTER, BRANDY, NATURAL VANILLA, ANISE OIL, ANISE SEED, YEAST, SALT. FROSTING: SUGAR, CORN STARCH, WATER, NATURAL VANILLA.
Energy: 298 kcal
Protein: 8.77 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 42.11 g
Fiber, total dietary: 1.8 g
Total sugars: 8.77 g
Sodium: 140 mg
Calcium: 35 mg
Iron: 2.53 mg
Vitamin A: 175 IU
Vitamin C (total ascorbic acid): 0 mg