GELATIN DESSERT, RASPBERRY
Serving size: 3.0 G
Ingredients: INGREDIENTS: GELATIN, MALTODEXTRIN, ADIPIC ACID (FOR TARTNESS), POTASSIUM CITRATE (CONTROLS ACIDITY), CONTAINS 2% OR LESS OF SODIUM CITRATE (CONTROLS ACIDITY), ASPARTAME* (SWEETENER), ARTIFICIAL FLAVORING, RED 40, ACESULFAME POTASSIUM (SWEETENER), SALT, DIMETHYLPOLYSILOXANE (PREVENTS FOAM), BLUE 1.
Energy: 333 kcal
Protein: 33.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 667 mg