WHOLE KERNEL CORN
Serving size: 125.0 G
Ingredients: CORN, WATER, SUGAR, SALT.
Energy: 64 kcal
Protein: 1.6 g
Total lipid (fat): 0.8 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 13.6 g
Fiber, total dietary: 1.6 g
Total sugars: 3.2 g
Sodium: 240 mg
Potassium: 120 mg