RED VELVET SLICED LOAF CAKE, RED VELVET
Serving size: 45.0 G
Ingredients: SUGAR, WHOLE EGGS, SOYBEAN OIL, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESSOF EACH OF THE FOLLOWING: WHEY (MILK), COCOA (PROCESSED WITHALKALI), DARK BLOSSOM CURLS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL [MILK],SOY LECITHIN, NATURAL VANILLA), MODIFIED FOOD STARCH, RED 40, DEXTROSE, EMULISIFER (MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, SALT, VEGETABLE SHORTENING (PALM OIL), NATURAL FLAVOR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SOY LECITHIN, WHEAT STARCH, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), CARAMEL COLOR, MONOCALCIUM PHOSPHATE, ANNATTO AND TURMERIC (COLORING), SOY FLOUR, EGG WHITES.
Energy: 378 kcal
Protein: 4.44 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 78 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 0 g
Total sugars: 26.67 g
Sodium: 356 mg
Calcium: 89 mg
Iron: 1.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg