CHICARRONES, PORK SKINS, SALT & VINEGAR
Serving size: 14.0 G
Ingredients: FRIED PORK SKINS, SALT, SEASONING, SALT, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR), SODIUM DIACETATE, MODIFIED FOOD STARCH, CITRIC ACID, MALIC ACID, DEHYDRATED ONION, TRICALCIUM PHOSPHATE, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA (COLOR).
Energy: 571 kcal
Protein: 50 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Sodium: 2643 mg