TUNA SALAD
Serving size: 110.0 G
Ingredients: TUNA (TUNA FISH, WATER, SALT, VEGETABLE BROTH [CONTAINS SOY]), DRESSING (MAYONNAISE [SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT], CELERY, BREADCRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], SUGAR, VINEGAR, SALT, LEMON JUICE CONCENTRATE, MODIFIED CORN STARCH, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, CITRIC ACID, SPICE).
Energy: 245 kcal
Protein: 9.09 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 3.18 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 9.09 g
Fiber, total dietary: 0.9 g
Total sugars: 4.55 g
Sodium: 491 mg
Calcium: 18 mg
Iron: 0.65 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.2 mg