FRENCH ONION DIP
Serving size: 27.0 G
Ingredients: GRADE A CREAM, MILK, FRENCH ONION SEASONING [DEHYDRATED ONION, SALT, SUGAR, MONOSODIUM GLUTAMATE, HYDROLYZED VEGETABLE PROTEIN (CORN), DEHYDRATED PARSLEY, SILICON DIOXIDE (ADDED TO HELP PREVENT CAKING), AND DEHYDRATED GARLIC], LESS THAN 2%: NONFAT MILK, CORN STARCH MODIFIED, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, DEXTROSE, CULTURES, ENZYMES, POTASSIUM SORBATE.
Energy: 185 kcal
Protein: 3.7 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 9.26 g
Fatty acids, total monounsaturated: 5.56 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 7.41 g
Fiber, total dietary: 0 g
Total sugars: 3.7 g
Sodium: 630 mg
Potassium: 185 mg
Calcium: 148 mg
Iron: 0 mg
Vitamin A: 741 IU
Vitamin C (total ascorbic acid): 0 mg