CLANCY'S, MULTIGRAIN CRISPS, CHEDDAR, CHEDDAR
Serving size: 28.0 G
Ingredients: WHOLE GRAIN YELLOW CORN, SUNFLOWER OIL, WHOLE GRAIN WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, WHOLE GRAIN BROWN RICE FLOUR, LONG GRAIN RICE FLOUR, MALTODEXTRIN, SUGAR, HARD WHEAT BRAN, SALT, WHEY BUTTERMILK POWDER, CHEESE (GRANULAR, BLUE, ROMANO [MILK, CHEESE CULTURES, SALT, ENZYMES]), ONION POWDER, WHEY PROTEIN CONCENTRATE, AUTOLYZED YEAST EXTRACT, PARTIALLY HYDROGENATED SOYBEAN OIL, CORN OIL, HYDROLYZED WHEAT GLUTEN PROTEIN, CITRIC ACID, LACTOSE, CULTURED NON-FAT MILK, LACTIC ACID, SILICON DIOXIDE (ANTI-CAKING), FD&C YELLOW #6, GARLIC POWDER #5, NATURAL FLAVORING, MILKFAT ANHYDROUS, NON-FAT MILK POWDER, MODIFIED BUTTER OIL, SKIMMED MILK POWDER, SODIUM CITRATE, DEHYDRATED BUTTER, GUAR GUM. ANNATTO, TURMERIC.
Energy: 464 kcal
Protein: 7.14 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 7.1 g
Total sugars: 7.14 g
Sodium: 643 mg
Calcium: 71 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg