GARLIC COOKING SAUCE, LEMON
Serving size: 113.0 G
Ingredients: WATER, WHITE CHABLIS WINE, OLIVE OIL, GARLIC, ONIONS, LEMON PEEL (LEMON PEEL, WATER, CITRIC ACID), BUTTER, LEMON JUICE CONCENTRATE, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), CORNSTARCH, ONION POWDER, SALT, PARSLEY, BLACK PEPPER, RED BELL PEPPERS, CRUSHED RED PEPPERS, KOMBU SEAWEED (SEAWEED POWDER, DEXTROSE, SALT).
Energy: 106 kcal
Protein: 0.88 g
Total lipid (fat): 8.85 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 6.19 g
Fiber, total dietary: 0.9 g
Total sugars: 0.88 g
Sodium: 292 mg
Calcium: 18 mg
Iron: 0 mg
Vitamin A: 177 IU
Vitamin C (total ascorbic acid): 10.6 mg