ZUPPA CIPOLLA, FIVE ONION SOUP MIX WITH DRIED PASTA
Serving size: 35.5 G
Ingredients: EGG NOODLES (FLOUR & EGGS), ONIONS, VEGETABLES, HERBS & SEA SALT
Energy: 341 kcal
Protein: 11.27 g
Total lipid (fat): 2.82 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 73 mg
Carbohydrate, by difference: 61.97 g
Fiber, total dietary: 8.5 g
Total sugars: 5.63 g
Sodium: 1538 mg
Calcium: 254 mg
Iron: 7.61 mg
Vitamin A: 1268 IU
Vitamin C (total ascorbic acid): 20.3 mg