BACON RANCH CHEESE CURDS, BACON RANCH
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK CHEESE CULTURE,SALT.,ENZYMES,BACON RANCH SEASONING(MALTODEXTRIN, SALT, BUTTERMILK, TORULA YEAST,GARLIC POWDER,AUTOLYZED YEAST EXTRACT,DEXTROSE,ONION POWDER,SPICES,NATURAL SMOKE FLAVOR, LACTIC ACID,CALCIUM LACTATE,NATURAL FLAVORS,CITRIC ACID,NATURAL BUTTER FLAVOR,MODIFIED FOOD STARCH,HIGH OLEIC SUNFLOWER OIL).
Energy: 357 kcal
Protein: 25 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sugars, added: 0 g
Sodium: 1179 mg
Potassium: 125 mg
Calcium: 643 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU