REDUCED FAT ICE CREAM, VANILLA & SPRINKLES
Serving size: 63.0 G
Ingredients: MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STRUP, CORNSTARCH, DEXTRIN, SOY LECITHIN, YELLOW 5, RED 40, YELLOW 5, BLUE 1, CARNAUBA WAX, RED 3), SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF PROPYLENE GLYCOL MONOESTER, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE.
Energy: 175 kcal
Protein: 4.76 g
Total lipid (fat): 5.56 g
Fatty acids, total saturated: 3.17 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 28.57 g
Fiber, total dietary: 0 g
Total sugars: 23.81 g
Sodium: 79 mg
Calcium: 159 mg
Iron: 0 mg
Vitamin A: 476 IU
Vitamin C (total ascorbic acid): 0 mg