ROAST BEEF WEDGE SANDWICH
Serving size: 196.0 G
Ingredients: ROAST BEEF WITH UP TO 10% SOLUTION (CONTAINING UP TO 10% SOLUTION OF: WATER, SALT, SODIUM PHOSPHATE, POTASSIUM LACTATE, HYDROLYZED SOY PROTEIN, DEXTROSE, SODIUM DIACETATE, FLAVORING. RUB: DEXTROSE, SALT, CARAMEL COLOR, MODIFIED FOOD STARCH, PAPRIKA, ONION POWDER, GARLIC POWDER, CORN OIL, SPICE EXTRACTIVES), WHOLE WHEAT BREAD (WHOLE WHEAT FLOUR, WATER, YEAST, HIGH FRUCTOSEZ CORN SYRUP OR SUGAR, WHEAT GLUTEN, VEGETABLE OIL [CANOLA OIL OR SOYBEAN OIL], SALT, VINEGAR, WHEAT GERM, PRESERVATIVES [CALCIUM PROPIONATE, SORBIC ACID], DOUGH CONDITIONERS [SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ASCORBIC ACID, ENZYMES, AZODICARBONAMIDE], WHEAT STARCH), TOMATO, PROVOLONE CHEESE (PROVOLONE CHEESE WITH SMOKE FLAVOR [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR]), GREEN LEAF LETTUCE.
Energy: 173 kcal
Protein: 14.8 g
Total lipid (fat): 6.12 g
Fatty acids, total saturated: 3.06 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 13.78 g
Fiber, total dietary: 1.5 g
Total sugars: 1.02 g
Sodium: 378 mg
Calcium: 128 mg
Iron: 1.84 mg
Vitamin A: 510 IU
Vitamin C (total ascorbic acid): 2.4 mg