ITALIAN DRY CURED HAM
Serving size: 30.0 G
Ingredients: ITALIAN PORK LEG, SEA SALT.
Energy: 267 kcal
Protein: 26.67 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Total sugars: 0 g
Sodium: 1767 mg