RAVIOLI, TOMATO & BURRATA CHEESE
Serving size: 107.0 G
Ingredients: FILLING (RICOTTA (WHEY, WHOLE MILK, CREAM, VINEGAR), DRIED CHERRY TOMATOES (TOMATOES, SALT), WHEY, TOMATO PASTE (TOMATOES, CITRIC ACID), BURRATTA CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, ENZYMES, SALT), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), CHICORY ROOT FIBER, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), HEAVY CREAM (CREAM), UNSALTED BUTTER (CREAM), CORNSTARCH, PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF BASIL BLEND (GENOVESE BASIL, SUNFLOWER OIL, SALT), VEGETABLE FIBER, SALT, NONFAT DRY MILK, GARLIC, NATURAL FLAVORS), PASTA (SEMOLINA, EGGS, WATER).
Energy: 271 kcal
Protein: 9.35 g
Total lipid (fat): 8.41 g
Fatty acids, total saturated: 4.67 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 35.51 g
Fiber, total dietary: 4.7 g
Total sugars: 1.87 g
Sodium: 458 mg
Calcium: 140 mg
Iron: 0.34 mg
Vitamin A: 374 IU
Vitamin C (total ascorbic acid): 0 mg