ICED PANETTONE CAKE
Serving size: 100.0 G
Ingredients: WHEAT FLOUR, RAISINS, EGG YOLK, BUTTER, RAW CANE SUGAR, CANDIED ORANGE PEEL (ORANGE PEELS, SUGAR, GLUCOSE-FRUCTOSE SYRUP), NATURAL YEAST (WHEAT FLOUR), INVERT SUGAR SYRUP, CITRON, EMULSIFIERS: MONO- AND DI-GLYCERIDES OF FATTY ACIDS E471, SUNFLOWER LECITHIN E322; BARLEY MALT, SALT, FLAVOURING AGENTS.INGREDIENTS OF ICING AND DECORATION: SUGAR, EGG WHITE, HAZELNUTS, ALMONDS, KERNELS, RICE FLOUR.
Energy: 370 kcal
Protein: 7 g
Total lipid (fat): 14 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 160 mg
Carbohydrate, by difference: 53 g
Fiber, total dietary: 2 g
Total sugars: 35 g
Sodium: 140 mg
Calcium: 150 mg
Iron: 3.06 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg