ICE CREAM
Serving size: 63.0 G
Ingredients: MILK FAT AND NONFAT MILK, CORN SYRUP SOLIDS, HIGH FRUCTOSE CORN SYRUP, SUGAR, WHEY, SWEET CREAM BUTTERMILK, GUAR GUM, MONO AND DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL VANILLA, ARTIFICIAL COLOR.
Energy: 206 kcal
Protein: 3.17 g
Total lipid (fat): 9.52 g
Fatty acids, total saturated: 6.35 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 25.4 g
Fiber, total dietary: 0 g
Total sugars: 14.29 g
Sodium: 79 mg
Calcium: 127 mg
Iron: 0 mg
Vitamin A: 317 IU
Vitamin C (total ascorbic acid): 0 mg