LISAMAE CAKES & COOKIES, GLUTEN FREE GOURMET COOKIE DOUGH, WHITE CHOCOLATE MACADAMIA NUT, WHITE CHOCOLATE MACADAMIA NUT
Serving size: 35.0 G
Ingredients: WHITE RICE FLOUR, POTATO STARCH, SWEET RICE FLOUR, TAPIOCA STARCH, XANTHAN GUM, WHITE CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT DRY MILK, MILKFAT, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA EXTRACT), BROWN SUGAR, UNSALTED BUTTER, MACADAMIA NUTS, GRANULATED SUGAR, EGGS, BAKING SODA, BAKING POWDER, GLUTEN FREE PURE VANILLA EXTRACT, SALT
Energy: 429 kcal
Protein: 2.86 g
Total lipid (fat): 17.14 g
Fatty acids, total saturated: 8.57 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 65.71 g
Fiber, total dietary: 2.9 g
Total sugars: 28.57 g
Sodium: 229 mg
Calcium: 57 mg
Iron: 0 mg
Vitamin A: 286 IU
Vitamin C (total ascorbic acid): 0 mg