REBECCA & ROSE, GLUTEN FREE COOKIES, CHOCOLATE, CHOCOLATE
Serving size: 33.0 G
Ingredients: APRICOT KERNEL PASTE (APRICOT KERNELS, SUGAR), POTATO STARCH, VEGETABLE SHORTENING (PALM OIL, PALM STEARIN, MONO & DIGLYCER-IDES), SUGAR, WHOLE EGGS, ALMOND FLOUR, COCOA.
Energy: 606 kcal
Protein: 6.06 g
Total lipid (fat): 36.36 g
Fatty acids, total saturated: 13.64 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 57.58 g
Fiber, total dietary: 3 g
Total sugars: 33.33 g
Sodium: 15 mg
Calcium: 61 mg
Iron: 1.09 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg