CORN
Serving size: 33.0 G
Ingredients: KERNELS, CORN OIL, SUGAR, SALT.
Energy: 545 kcal
Protein: 6.06 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 4.55 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.55 g
Fiber, total dietary: 6.1 g
Total sugars: 24.24 g
Sugars, added: 30.3 g
Sodium: 152 mg
Potassium: 0 mg
Calcium: 61 mg
Iron: 1.21 mg
Vitamin D (D2 + D3): 0 IU