COUNTRY SAUSAGE & BUTTERMILK BISCUITS
Serving size: 100.0 G
Ingredients: BUTTERMILK BISCUIT INGREDIENTS: ENRICHED BLEACHED MALTED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% LESS OF THE FOLLOWING: SALT, SUGAR, DEXTROSE, WHEY, POWDERED BUTTERMILK, PRESERVATIVES (SORBIC ACID, SODIUM PROPIONATE), SODIUM CASEINATE (FROM MILK), SOYBEAN OIL, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES <DATEM>, ARTIFICIAL FLAVORS, GUAR GUM., SAUSAGE INGREDIENTS: PORK, WATER, SALT, SPICES, AND MONOSODIUM GLUTAMATE.
Energy: 340 kcal
Protein: 11 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 8 g
Fatty acids, total monounsaturated: 9 g
Fatty acids, total polyunsaturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 28 g
Fiber, total dietary: 1 g
Total sugars: 1 g
Sodium: 900 mg
Calcium: 0 mg
Iron: 2.7 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg