CARROT DIPPERS WITH RANCH DIP
Serving size: 71.0 G
Ingredients: CARROTS, RANCH DIP, (CULTURED BUTTERMILK, CANOLA OIL, WATER, EGG YOLK, SALT, DISTILLED VINEGAR, SUGAR, MODIFIED CORN STARCH, DRIED ONION, GREEN ONIONS, CIDER VINEGAR, DRIED GARLIC, XANTHAN GUM, SKIM MILK POWDER BLEND (DAIRY WHEY, SODIUM CASEINATE, SKIM MILK POWDER), SPICES).
Energy: 70 kcal
Protein: 1.41 g
Total lipid (fat): 4.23 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 8.45 g
Fiber, total dietary: 2.8 g
Total sugars: 5.63 g
Sodium: 225 mg
Calcium: 28 mg
Iron: 0.51 mg
Vitamin A: 5634 IU
Vitamin C (total ascorbic acid): 6.8 mg