THE SEAWEED CHIP, KOREAN BBQ
Serving size: 28.0 G
Ingredients: SEAWEED CHIP (DRIED SEAWEED, BROWN RICE FLOUR, RICE FLOUR, GLUTEN FREE TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL], CORN STARCH, DRIED CANE SYRUP SOLIDS, SESAME SEEDS, SESAME OIL, GRANULATED GARLIC, GRANULATED ONION, NATURAL FLAVOR), SEASONING: KOREAN BBQ SEASONING (SUGAR, NATURAL BBQ FLAVOR [SPICE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, SALT, SUGAR, SOY SAUCE (SOYBEANS, SALT), MALTODEXTRIN, SESAME OIL, MOLASSES], MOLASSES POWDER [MOLASSES, MALTODEXTRIN], TAMARI POWDER [TAMARI {SOYBEANS, SALT}, MALTODEXTRIN, SALT], SEA SALT, VINEGAR POWDER [MALTODEXTRIN, WHITE DISTILLED VINEGAR SOLIDS], ONION POWDER, GARLIC POWDER, SPICES, NATURAL FLAVOR), CANOLA OIL.
Energy: 304 kcal
Protein: 17.86 g
Total lipid (fat): 8.93 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 679 mg
Calcium: 214 mg
Iron: 3.86 mg
Vitamin A: 7143 IU
Vitamin C (total ascorbic acid): 21.4 mg