LEMON MERINGUE PIE, LEMON MERINGUE
Serving size: 118.0 G
Ingredients: WATER, SUGAR, UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, MODIFIED FOOD STARCH (CORN), LEMON PUREE, UNSALTED BUTTER, GUM BLEND (SUGAR, MODIFIED CORN STARCH, CAROB BEAN GUM, AGAR, SALT), SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), DEXTROSE, EGG WHITES, CORN STARCH, SODIUM POLYPHOSPHATE, BAKING POWDER, GUAR GUM, CREAM OF TARTAR, VANILLA, CITRIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR (PROPYLENE GLYCOL, FD&C YELLOW #5 AND #6, RED #40).
Energy: 271 kcal
Protein: 1.69 g
Total lipid (fat): 10.17 g
Fatty acids, total saturated: 5.08 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 43.22 g
Fiber, total dietary: 0.8 g
Total sugars: 27.97 g
Sodium: 169 mg
Calcium: 17 mg
Iron: 0.92 mg
Vitamin A: 85 IU
Vitamin C (total ascorbic acid): 4.1 mg