LIGHT ICE CREAM, VANILLA BEAN
Serving size: 73.0 G
Ingredients: ICE CREAM INGREDIENTS: MILK, SUGAR, CORN SYRUP, NONFAT MILK, POLYDEXTROSE, CREAM, CALCIUM CARBONATE, CELLULOSE GEL, CELLULOSE GUM, MONO- AND DIGLYCERIDES, POLYSORBATE 8O, CARRAGEENAN, VANILLA, VANILLA BEAN, VITAMIN A, WAFER INGREDIENTS; BLEACHED WHEAL FLOUR, SUGAR CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, COCOA, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, MODIFIED CORN STARCH, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN.
Energy: 219 kcal
Protein: 5.48 g
Total lipid (fat): 4.11 g
Fatty acids, total saturated: 2.05 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 45.21 g
Fiber, total dietary: 1.4 g
Total sugars: 21.92 g
Sodium: 219 mg
Calcium: 82 mg
Iron: 0.49 mg
Vitamin A: 274 IU
Vitamin C (total ascorbic acid): 0 mg