MURRAY SUGAR FREE COOKIES CHOCOLATE CREME 6.5OZ
Serving size: 29.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, SORBITOL*, MALTODEXTRIN, COCOA PROCESSED WITH ALKALI, POLYDEXTROSE, CORNSTARCH, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS, WHEY PROTEIN CONCENTRATE, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), SOY LECITHIN, CHOCOLATE, ACESULFAME POTASSIUM, COLOR ADDED, DATEM, SUCRALOSE, ANNATTO EXTRACT FOR COLOR.
Energy: 463 kcal
Protein: 5.1 g
Total lipid (fat): 24.9 g
Fatty acids, total saturated: 8.3 g
Fatty acids, total monounsaturated: 5.7 g
Fatty acids, total polyunsaturated: 8.9 g
Fatty acids, total trans: 0.4 g
Cholesterol: 1 mg
Carbohydrate, by difference: 66.1 g
Fiber, total dietary: 5 g
Fiber, soluble: 3 g
Fiber, insoluble: 2 g
Total sugars: 1.1 g
Sodium: 332 mg
Potassium: 176 mg
Calcium: 27 mg
Iron: 3.5 mg
Magnesium: 44 mg
Phosphorus: 111 mg
Zinc: 0.3 mg
Vitamin A: 1 IU
Thiamin: 0 mg
Riboflavin: 0.22 mg
Niacin: 2.8 mg
Vitamin B-6: 0.06 mg
Vitamin B-12: 0 mcg
Folate, total: 58 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 1 IU
Ash: 1.4 g
Water: 2.5 g