LA TORTILLA FACTORY, 50/50 CORN + FLOUR TORTILLAS
Serving size: 32.0 G
Ingredients: WATER, UNBLEACHED WHEAT FLOUR, ORGANIC PURPLE CORN FLOUR, ORGANIC BLUE CORN MASA FLOUR, PALM FRUIT OIL, CONTAINS 2% OR LESS OF EACH OF: NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), GUAR GUM, FUMARIC ACID, SEA SALT, WHEAT GLUTEN, CALCIUM SULFATE, TRACE OF LIME, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).
Energy: 281 kcal
Protein: 6.25 g
Total lipid (fat): 7.81 g
Fatty acids, total saturated: 3.12 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.88 g
Fiber, total dietary: 3.1 g
Total sugars: 0 g
Sodium: 656 mg
Calcium: 62 mg
Iron: 1.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg