CHIPOTLE PEPPERS IN ADOBO SAUCE
Serving size: 100.0 G
Ingredients: CHIPOTLE PEPPERS, WATER, TOMATO PASTE, VINEGAR, IODIZED SALT, SUGAR, ONION, RBD VEGETABLE SOYBEAN OIL, STARCH, SPICES AND GARLIC OIL.
Energy: 60 kcal
Protein: 2 g
Total lipid (fat): 2 g
Carbohydrate, by difference: 13 g
Fiber, total dietary: 5 g
Total sugars: 4 g
Sodium: 150 mg
Calcium: 40 mg
Iron: 2.52 mg
Vitamin A: 300 IU