CHEESEBURGER MACARONI MIX OF MACARONI, CHEESY SAUCE AND GROUND BEEF MICROWAVE SINGLES, CHEESEBURGER MACARONI
Serving size: 52.0 G
Ingredients: ENRICHED MACARONI (DURUM WHEAT, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), FREEZE DRIED COOKED SEASONED GROUND BEEF (BEEF, SALT, NATURAL FLAVOR), MALTODEXTRIN, WHEY, SALT, LACTOSE, MODIFIED CORN STARCH, WHEY PROTEIN CONCENTRATE, NONFAT MILK, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), CORN STARCH, NATURAL FLAVOR, SOYBEAN OIL, ONION*, CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO*, MONOSODIUM GLUTAMATE, WHEAT STARCH, SUGAR, CREAM* (CREAM, NONFAT MILK), SOY FLOUR, MONO AND DIGLYCERIDES, CITRIC ACID, DIPOTASSIUM PHOSPHATE, GARLIC*, PARMESAN CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, COLOR (ARTIFICIAL COLOR, BETA CAROTENE, YELLOW LAKES 5 & 6, YELLOWS 5 & 6), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, CALCIUM CHLORIDE, ENZYMES), DISODIUM INOSINATE, DISODIUM GUANYLATE.
Energy: 404 kcal
Protein: 13.46 g
Total lipid (fat): 13.46 g
Fatty acids, total saturated: 3.85 g
Fatty acids, total trans: 3.85 g
Cholesterol: 10 mg
Carbohydrate, by difference: 59.62 g
Fiber, total dietary: 1.9 g
Total sugars: 9.62 g
Sodium: 1173 mg
Calcium: 77 mg
Iron: 2.08 mg
Thiamin: 1 mg
Riboflavin: 0.2 mg
Niacin: 3.08 mg
Folic acid: 0 mcg