DRIED EGG PRODUCT WHOLE EGGS
Serving size: 13.0 G
Ingredients: WHOLE EGGS, LESS THAN 2 PERCENT SODIUM SILICOALUMINATE (AS AN ANTICAKING AGENT).
Energy: 538 kcal
Protein: 46.15 g
Total lipid (fat): 38.46 g
Fatty acids, total saturated: 11.54 g
Fatty acids, total trans: 0 g
Cholesterol: 1654 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 692 mg
Calcium: 154 mg
Iron: 8.31 mg
Vitamin A: 2308 IU
Vitamin C (total ascorbic acid): 0 mg