CHORIZO & POTATOES WITH CHEESY CHIPOTLE SAUCE
Serving size: 241.0 G
Ingredients: ROASTED RED POTATOES (RED POTATOES, DEXTROSE), CORN, WATER, COOKED CHORIZO SAUSAGE (PORK, PAPRIKA, SPICES, SALT, WATER, SUGAR, CITRIC ACID, SODIUM PHOSPHATES, TURMERIC, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE), HALF AND HALF (MILK, CREAM), RED BELL PEPPERS, BLACK BEANS (BLACK BEANS, WATER), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MILKFAT, SALT, SODIUM-ALGINATE, LACTIC ACID, APOCAROTENAL [COLOR]), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, ANNATTO [COLOR]), LESS THAN 2% OF CANOLA OIL, MODIFIED FOOD STARCH, SALT, CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, YEAST EXTRACT, NATURAL FLAVORS, DISODIUM PHOSPHATE, XANTHAN GUM), VINEGAR, XANTHAN GUM, SMOKED PAPRIKA, YEAST EXTRACT, CHIPOTLE PEPPER, BLUE CHEESE FLAVOR (BLUE CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE), MUSTARD FLOUR.
Energy: 137 kcal
Protein: 4.98 g
Total lipid (fat): 7.88 g
Fatty acids, total saturated: 2.9 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 12.86 g
Fiber, total dietary: 2.1 g
Total sugars: 1.66 g
Sodium: 332 mg
Calcium: 62 mg
Iron: 0.75 mg
Vitamin A: 622 IU
Vitamin C (total ascorbic acid): 6.2 mg