ASPARAGUS RISOTTO
Serving size: 70.0 G
Ingredients: SUPERFINO RICE, VEGETABLE BROTH (COOKING SALT, POTATO STARCH, YEAST EXTRACTS, POTATO MALTODEXTRINS, DEHYDRATED VEGETABLES (CARROT, ONION, CELERY, PARSLEY), SUNFLOWER OIL, SPICES, VEGETABLE NATURAL FLAVORS, RICE FLOUR), DEHYDRATED ASPARAGUS (TRUNKS AND FLOUR) (3.5%).
Energy: 173 kcal
Protein: 11.43 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Fiber, total dietary: 1.4 g
Total sugars: 2.86 g
Sodium: 1429 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg