WEDDING GLUTEN FREE HANDMADE ITALIAN COOKIES, WEDDING
Serving size: 28.0 G
Ingredients: BROWN RICE FLOUR, TAPIOCA FLOUR, SURGHUM, CORN STARCH, POTATOE STARCH, UNSALTED BUTTER (PASTEURIZED CREAM), EVAPORATED ORGANIC CANE JUICE (SUGAR), WHOLE NATURAL PECANS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE), SODIUM BICARBONATE, XANTHAN GUM, MONOCALCIUM PHOSPHATE), NATURAL LEMON AND VANILLA EXTRACTS, ICING SUGAR (DEXTROSE, CORN STARCH, PALM OIL).
Energy: 321 kcal
Protein: 3.57 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 0 g
Total sugars: 17.86 g
Sugars, added: 14.3 g
Sodium: 143 mg
Calcium: 143 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg