CHICKEN TORTILLA SOUP
Serving size: 245.0 G
Ingredients: CHICKEN BROTH, TOMATOES IN TOMATO JUICE, BLACK BEANS, COOKED WHITE CHICKEN MEAT (WHITE MEAT CHICKEN, WATER, FOOD STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATE), CORN, ONIONS, FIRE ROASTED GRILLED POBLANO PEPPERS, CONTAINS 2% OR LESS OF CORN STARCH, TOMATO PUREE (TOMATO PASTE, WATER), TORTILLA CHIPS (STONE GROUND CORN MASA, SALT, SAFFLOWER OIL, [TRACE OF LIME, PROCESSING AID]), SUGAR, SALT, DEHYDRATED GUAJILLO PEPPER, MALTODEXTRIN, CILANTRO LIME JUICE CONCENTRATE, CANOLA OIL, RED BELL PEPPER POWDER, SPICE, POTATO FLOUR, GARLIC, CARROT POWDER, FLAVOR, TURMERIC.
Energy: 49 kcal
Protein: 2.86 g
Total lipid (fat): 0.82 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0.41 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 7.76 g
Fiber, total dietary: 1.6 g
Total sugars: 2.04 g
Sodium: 278 mg
Potassium: 65 mg
Calcium: 24 mg
Iron: 0.59 mg
Vitamin A: 122 IU
Vitamin C (total ascorbic acid): 4.9 mg