THE BEEF PASTY, ORIGINAL
Serving size: 140.0 G
Ingredients: FILLING: POTATOES, BEEF, ONION, BUTTER (CREAM, SALT), SEA SALT, BLACK PEPPER, CRUST: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, NIACIN, IRON, THIAMINE, RIBOFLAVIN), HYDROGENATED LARD (BHT & BHA), EGG, MILK, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, NON-GENETICALLY MODIFIED CORNSTARCH).
Energy: 250 kcal
Protein: 10.71 g
Total lipid (fat): 13.57 g
Fatty acids, total saturated: 5.71 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 21.43 g
Fiber, total dietary: 1.4 g
Total sugars: 0.71 g
Sodium: 664 mg
Calcium: 29 mg
Iron: 1.93 mg
Vitamin A: 71 IU
Vitamin C (total ascorbic acid): 2.6 mg