PORK CRACKLINGS CHICHARRONES, HOT 'N SPICY
Serving size: 14.0 G
Ingredients: PORK FAT WITH ATTACHED SKIN, SALT, DEXTROSE, SPICES INCLUDING CHILI PEPPER, TORULA YEAST, MALTODEXTRIN, PAPRIKA, MONOSODIUM GLUTAMATE, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, YELLOW #6 LAKE, NATURAL FLAVOR, CARAMEL COLOR, RED 40 LAKE.
Energy: 571 kcal
Protein: 50 g
Total lipid (fat): 42.86 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total monounsaturated: 25 g
Fatty acids, total polyunsaturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Sodium: 3286 mg
Vitamin A: 714 IU