STEAK & BURGER SEASONING, STEAK & BURGER
Serving size: 2.0 G
Ingredients: BLACK PEPPER, DEHYDRATED GARLIC, DEHYDRATED ONION, KOSHER SALT, BASIL, OREGANO, THYME.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 50 g
Sodium: 6750 mg
Iron: 18 mg