SEA SALT VEGGIE STIX, SEA SALT
Serving size: 28.0 G
Ingredients: POTATO STARCH, DEHYDRATED POTATO, HIGH OLEIC EXPELLER PRESSED SUNFLOWER OIL OR SAFFLOWER OIL, RICE FLOUR, SALT, DEHYDRATED VEGETABLES (GARLIC, TOMATO, GREEN PEPPER, PARSLEY, SPINACH, CELERY), VEGETABLE EXTRACTS FOR COLORING (PAPRIKA, TURMERIC, RADISH, APPLE, BLACKCURRANT), POTASSIUM CHLORIDE, NUTRIENTS FROM A PROPRIETARY BLEND OF VEGETABLES (SPINACH, BROCCOLI, CARROT, TOMATO, BEET, SHIITAKE MUSHROOM), SEA SALT.
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 10.71 g
Fatty acids, total polyunsaturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.29 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 714 mg
Potassium: 571 mg
Calcium: 71 mg
Iron: 1.29 mg
Magnesium: 29 mg
Vitamin A: 4464 IU
Thiamin: 1 mg
Riboflavin: 0.12 mg
Vitamin B-6: 1.43 mg
Folate, total: 57 mcg
Vitamin C (total ascorbic acid): 53.6 mg
Vitamin D (D2 + D3): 286 IU
Vitamin K (phylloquinone): 57.1 mcg