SALTED CARAMEL CHOCOLATE
Serving size: 25.0 G
Ingredients: ROLLED OATS, CORN SYRUP, RICE FLOUR, SUGAR, FRUCTOSE, VEGETABLE OIL (PALM, PALM KERNEL AND PARTIALLY HYDROGENATED PALM KERNEL OIL), CONTAINS 2% OE LESS OF CHOCOLATE, DEXTROSE, SOLUBLE CORN FIBER, GLYCERIN, SORBITOL, SALT, COCOA POWDER, COCOA (PROCESSED WITH ALKALI), NATURAL AND ARTIFICIAL FLAVOR, WHEY, SOY LECITHIN, SEA SALT, MOLASSES, NONFAT MILK, MALT EXTRACT, MIXED TOCOPHEROLS FOR FRESHNESS, BHT (PRESERVATIVE), YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 2 LAKE, WHEAT STARCH.
Energy: 400 kcal
Protein: 8 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72 g
Fiber, total dietary: 4 g
Total sugars: 24 g
Sodium: 220 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg