LA PASTA, EGGPLANT SAUCE
Serving size: 125.0 G
Ingredients: PEELED TOMATOES (VINE RIPENED TOMATOES, BASIL LEAVES, SALT, CALCIUM CHLORIDE, CITRIC ACID), FRESH EGGPLANT, FRESH ONIONS, EXTRA VIRGIN OLIVE OIL, FESH GARLIC, FRESH BASIL, SEA SALT, FRESH OREGANO, BLACK PEPPER.
Energy: 64 kcal
Protein: 1.6 g
Total lipid (fat): 2.8 g
Fatty acids, total saturated: 0.8 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8 g
Fiber, total dietary: 2.4 g
Total sugars: 4.8 g
Sodium: 360 mg
Calcium: 16 mg
Iron: 0.86 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg