CUT LEAF SPINACH
Serving size: 85.0 G
Ingredients: SPINACH.
Energy: 41 kcal
Protein: 3.53 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 4.71 g
Fiber, total dietary: 3.5 g
Total sugars: 1.18 g
Sodium: 76 mg
Calcium: 118 mg
Iron: 2.12 mg
Vitamin A: 7647 IU
Vitamin C (total ascorbic acid): 24.7 mg