CHEESE PIZZA
Serving size: 65.0 G
Ingredients: GLUTEN FREE SEASONED CRUST (WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, OLIVE OIL, EVAPORATED CANE SUGAR, TAPIOCA FLOUR, POTATO FLOUR, FRESH YEAST, SALT, ITALIAN SEASONING (OREGANO, THYME, SAGE, MARJORAM, BASIL, ROSEMARY), FRESHNESS), PIZZA SAUCE (TOMATO PUREE, SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, GARLIC POWDER), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES).
Energy: 200 kcal
Protein: 6.15 g
Total lipid (fat): 6.92 g
Fatty acids, total saturated: 3.08 g
Fatty acids, total trans: 0 g
Cholesterol: 23 mg
Carbohydrate, by difference: 27.69 g
Fiber, total dietary: 1.5 g
Total sugars: 3.08 g
Sodium: 323 mg
Calcium: 154 mg
Iron: 0.55 mg
Vitamin A: 154 IU
Vitamin C (total ascorbic acid): 1.8 mg