BACON & HONEY FRENCH
Serving size: 32.0 G
Ingredients: INGREDIENTS: SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VINEGAR, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, HYDROLYZED SOY PROTEIN SODIUM ERYTHORBATE, SODIUM ASCORBATE AND SODIUM NITRATE), WATER, TOMATO PASTE, HONEY, CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVORS, BEEF EXTRACT, XANTHAN GUM, ONION*, WHEAT STARCH, PROPYLENE GLYCOL ALDINATE, APOCAROTENAL (FOR COLOR), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM DISODIUM, EDTA ( TO PROTECT FLAVOR).
Energy: 469 kcal
Protein: 3.12 g
Total lipid (fat): 37.5 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 31.25 g
Fiber, total dietary: 0 g
Total sugars: 21.88 g
Sodium: 875 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg