WHOLE KERNEL CORN
Serving size: 198.0 G
Ingredients: WHOLE KERNEL CORN, WATER, SUGAR, SALT.
Energy: 96 kcal
Protein: 1.52 g
Total lipid (fat): 0.76 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.65 g
Fiber, total dietary: 1.5 g
Total sugars: 6.06 g
Sugars, added: 2.5 g
Sodium: 268 mg
Potassium: 71 mg
Calcium: 0 mg
Iron: 0.36 mg
Vitamin D (D2 + D3): 0 IU