LUSCIOUS LEMON CREME CAKE
Serving size: 85.0 G
Ingredients: SUGAR, WHOLE EGGS, SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, MODIFIED CORN STARCH. CONTAINS 2% OR MORE OF THE FOLLOWING: EMULSIFIERS (PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SODIUM HEXAMETAPHOSPHATE), WHEY, LEMON PEEL, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), VITAL WHEAT GLUTEN, SALT, PALM OIL, CORNSTARCH, DEXTROSE, CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, SOY FLOUR, ASCORBIC ACID, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID (PRESERVATIVE).
Energy: 388 kcal
Protein: 4.71 g
Total lipid (fat): 18.82 g
Fatty acids, total saturated: 4.12 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 49.41 g
Fiber, total dietary: 1.2 g
Total sugars: 31.76 g
Sodium: 341 mg
Potassium: 65 mg
Calcium: 94 mg
Iron: 1.27 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 0 mg