BLUEBERRY & CREAM CHEESE
Serving size: 45.0 G
Ingredients: FLOUR (ENRICHED FLOUR BLEACHED {WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}), BLUEBERRIES, CREAM CHEESE (PASTEURIZED NONFAT MILK AND MILKFAT, CHEESE CULTURE, SALT, STABILIZERS {XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS}), SUGAR, WATER, PLUGRA BUTTER (CREAM {MILK}), CORNSTARCH, SALT, EGG YOLKS, LEMON JUICE.
Energy: 267 kcal
Protein: 4.44 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 2.2 g
Total sugars: 15.56 g
Sodium: 556 mg
Calcium: 0 mg
Iron: 1.6 mg
Vitamin A: 444 IU
Vitamin C (total ascorbic acid): 2.7 mg