MULTI GRAIN BAGELS, MULTI GRAIN
Serving size: 81.0 G
Ingredients: ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, 100% STONE GROUND WHOLE WHEAT FLOUR, GRAINS (OATS, CRACKED WHEAT, SUNFLOWER SEEDS, FLAXSEED, MILLET), WHEAT BRAN, SUGAR, YEAST, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONO-DIGLYCERIDES, MALT, CORNMEAL.
Energy: 235 kcal
Protein: 9.88 g
Total lipid (fat): 1.23 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 51.85 g
Fiber, total dietary: 6.2 g
Total sugars: 8.64 g
Sodium: 358 mg
Calcium: 123 mg
Iron: 2.22 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg