HOT PEPPER SAUCE
Serving size: 5.0 ML
Ingredients: HABANERO PEPPERS, SALT, ACETIC ACID, XANTHAN GUM, CITRIC ACID, CANE VINEGAR, FD&C RED#40, LIQUID CARAMEL COLOR
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 0 g
Sodium: 2200 mg
Vitamin A: 6000 IU
Vitamin C (total ascorbic acid): 180 mg