DELAND BAKERY, OATMEAL BREAD
Serving size: 28.0 G
Ingredients: FILTERED WATER, TAPIOCA STARCH, RICE FLOUR, SUNFLOWER OIL, OATS, POTATO STARCH, CELLULOSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ORGANIC FLAX SEED, CORN FLOUR, CORN STARCH, RICE STARCH, PSYLLIUM HUSK, XANTHAN GUM, CARBOXYMETHYLCELLULOSE, ORGANIC EVAPORATED CANE JUICE, EGG WHITES, METHYLCELLULOSE, YEAST, SEA SALT, ENZYMES.
Energy: 286 kcal
Protein: 3.57 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 446 mg
Calcium: 0 mg
Iron: 5.14 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.12 mg
Niacin: 0 mg
Folate, total: 29 mcg
Vitamin C (total ascorbic acid): 0 mg