KUNG PAO STIR FRY SAUCE
Serving size: 33.0 G
Ingredients: WATER, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, ALCOHOL, RICE VINEGAR, LACTIC ACID), SUGAR, FOOD STARCH-MODIFIED, SALT, CONTAINS LESS THAN 2% OF SPICES, NATURAL FLAVORS (INCLUDES YEAST EXTRACT), SESAME OIL, GINGER, LACTIC ACID, GARLIC*, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, XANTHAN GUM, EXTRACTIVE OF PAPRIKA, DISTILLED VINEGAR, GARLIC, CITRIC ACID, GUAR GUM.
Energy: 76 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 18.18 g
Total sugars: 12.12 g
Sodium: 1939 mg