SOUTHERN STYLE PORK SAUSAGE BISCUITS, MAPLE
Serving size: 84.0 G
Ingredients: BUTTERMILK BISCUIT: ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SHORTENING FLAKES (PALM OIL WITH NATURAL BUTTER FLAVOR AND SOY LECITHIN), DEXTROSE, HIGH ACID BUTTERMILK BLEND (BUTTERMILK SOLIDS, WHEY SOLIDS, MILK PROTEIN, LACTIC ACID), SUGAR, SALT, DOUGH CONDITIONER (SOY FIBER, DATEM, GUAR GUM, CELLULOSE GUM, XANTHAN GUM), SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, CALCIUM PROPIONATE, L-CYSTEINE. FULLY COOKED MAPLE PORK SAUSAGE PATTY: PORK, SUGAR, CONTAINS 2% OR LESS OF WATER, SALT, DEXTROSE, NATURAL FLAVORS, BROWN SUGAR, MAPLE SUGAR, FLAVORING.
Energy: 357 kcal
Protein: 8.33 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 26.19 g
Fiber, total dietary: 1.2 g
Total sugars: 7.14 g
Sodium: 631 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg