ORIGINAL THIN CRUST BEEF, ONIONS & BACON CHEESE BURGER PIZZA, BACON CHEESE
Serving size: 146.0 G
Ingredients: CRUST: (WHEAT FLOUR, WATER, PALM OIL, CULTURED WHEAT STARCH, YEAST, SALT, SUGAR, L-CYSTEINE {DOUGH CONDITIONER}, CITRIC ACID), SAUCE: (WATER, TOMATO PASTE, TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, GARLIC, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, ONION, FENNEL], MODIFIED CORN STARCH, BASIL, PARSLEY), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), COOKED SEASONED BEEF CRUMBLES (BEEF, WATER, SALT, SODIUM PHOSPHATES, FLAVORING [ROSEMARY EXTRACT]), CHEDDAR CHEESE (MILK, BACTERIAL CULTURE, SALT, COLOR [ANNATTO], MICROBIAL ENZYMES), ONIONS, PRE COOKED BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, DEXTROSE, POTASSIUM CHLORIDE, SMOKE FLAVORING, SODIUM PHOSPHATES), POWDERED CELLULOSE {TO PREVENT CAKING).
Energy: 253 kcal
Protein: 10.96 g
Total lipid (fat): 10.96 g
Fatty acids, total saturated: 5.48 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 28.77 g
Fiber, total dietary: 2.1 g
Total sugars: 2.05 g
Sugars, added: 0.7 g
Sodium: 425 mg
Potassium: 179 mg
Calcium: 161 mg
Iron: 0.68 mg
Vitamin D (D2 + D3): 0 IU