SHIRAKIKU, WHITE DAIFUKU RED BEAN CAKE
Serving size: 95.0 G
Ingredients: GLUTINOUS RICE FLOUR, RED SUGAR, WATER, CORN SYRUP, STARCH.
Energy: 257 kcal
Protein: 4.21 g
Total lipid (fat): 0.53 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 56.84 g
Fiber, total dietary: 2.1 g
Total sugars: 56.84 g
Sodium: 47 mg
Calcium: 21 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg