BURRITO EGGS, ONIONS, GREEN & RED PEPPERS, BLACK BEANS, ROASTED CORN, SEASONED RED POTATOES, SALSA VERDE, CHORIZO AND CHEDDAR CHEESE BREAKFAST BOWL, BURRITO
Serving size: 255.0 G
Ingredients: PRECOOKED SCRAMBLED EGGS [WHOLE EGGS, SKIM MILK, SOYBEAN OIL, MODIFIED CORN STARCH, XANTHAN GUM, LIQUID PEPPER EXTRACT, SALT, CITRIC ACID, ARTIFICIAL BUTTER FLAVOR (SOYBEAN OIL, BUTTER, LIPOLYZED BUTTER FAT, FLAVORS AND ARTIFICIAL FLAVORS)], VEGETABLE BLEND [ONIONS, GREEN PEPPERS, RED PEPPERS, BLACK BEANS, ROASTED CORN], SEASONED RED POTATOES (RED POTATOES, SALT, SPICE, DEHYDRATED ONION, DEHYDRATED GARLIC, CONTAINS 2% OR LESS: CANOLA OIL, OLIVE OIL), SALSA VERDE [WATER, TOMATILLO PUREE, LIME JUICE FROM CONCENTRATE, SUGAR, MODIFIED CORN STARCH, SALT, CONTAINS 2% OR LESS: JALAPENO PEPPERS, ONION POWDER, SPICE, SPIRULINA EXTRACT (COLOR), TURMERIC (COLOR), VINEGAR, XANTHAN GUM], COOKED CHORIZO CRUMBLE (PORK, SEASONING [SPICES, SALT, DEXTROSE, PAPRIKA, MUSTARD, SUGAR, MALTODEXTRIN, GARLIC POWDER, WHITE DISTILLED VINEGAR, NATURAL FLAVORS, EXTRACTIVE OF PAPRIKA, ONION POWDER], WATER, SODIUM PHOSPHATES), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR)].
Energy: 161 kcal
Protein: 8.24 g
Total lipid (fat): 10.2 g
Fatty acids, total saturated: 3.92 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 9.41 g
Fiber, total dietary: 1.2 g
Total sugars: 1.57 g
Sodium: 471 mg
Calcium: 98 mg
Iron: 1.06 mg
Vitamin A: 588 IU
Vitamin C (total ascorbic acid): 14.1 mg