RET BAG IVP SNAPPER
Serving size: 141.0 G
Ingredients: SNAPPER
Energy: 78 kcal
Protein: 16.31 g
Total lipid (fat): 1.06 g
Fatty acids, total saturated: 0.35 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 74 mg
Potassium: 333 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg