MARYLAND STYLE CRAB SOUP
Serving size: 227.0 G
Ingredients: WATER, TOMATOES (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SALT, CITRIC ACID, BASIL LEAF), POTATOES, CRAB (CRABMEAT FROM BLUE SWIMMING CRAB, SODIUM ACID PYROPHOSPHATE [ADDED TO PROMOTE COLOR]), GREEN BEANS, YELLOW SWEET CORN, CARROTS, PEAS, LIMA BEANS, CELERY, ONIONS, CRAB BASE (COOKED CRAB MEAT, SALT, MALTODEXTRIN, SUGAR, POTATO FLOUR, DEXTROSE, ONION POWDER, HYDROLYZED WHEAT PROTEIN, CRAB EXTRACT, GARLIC POWDER, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, SUNFLOWER OIL, CITRIC ACID), JALAPENO PEPPERS, OLD BAY SEASONING (CELERY SALT [SALT, CELERY SEED], SPICES [INCLUDING RED PEPPER AND BLACK PEPPER] AND PAPRIKA), SALT, GARLIC POWDER, BLACK PEPPER.
Energy: 40 kcal
Protein: 2.64 g
Total lipid (fat): 0.22 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 6.17 g
Fiber, total dietary: 1.3 g
Total sugars: 2.2 g
Sodium: 352 mg
Calcium: 18 mg
Iron: 0.63 mg
Vitamin A: 1322 IU
Vitamin C (total ascorbic acid): 4 mg