GLUTEN FREE FLAT BREAD PITA
Serving size: 50.0 G
Ingredients: WATER, RICE FLOUR, TACIOCA STARCH, GROUND FLAXSEED, CHIA SEED, QUINOA FLOUR, BUCKWHEAT FLOUR, AMARANTH FLOUR, ARROWROOT FLOUR, GROUND CHIA, NON-GMO CANOLA OIL, XANTHAN GUM, YEAST, CANE SUGAR, SALT.
Energy: 280 kcal
Protein: 4 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52 g
Fiber, total dietary: 6 g
Total sugars: 2 g
Sodium: 220 mg
Calcium: 0 mg
Iron: 0.72 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg