PEELED, TAIL-OFF COOKED SHRIMP
Serving size: 112.0 G
Ingredients: SHRIMP, WATER, SODIUM BISULFITE (AS A PRESERVATIVE) AND SODIUM TRIPOLYPHOSPHATE (ADDED TO RETAIN MOISTURE).
Energy: 129 kcal
Protein: 25.89 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 170 mg
Carbohydrate, by difference: 0.89 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 326 mg
Calcium: 54 mg
Iron: 1.61 mg
Vitamin A: 89 IU