NUTTER BUTTER INGREDIENTS 1X19.000 LB
Serving size: 36.0 G
Ingredients: SUGAR, SHORTBREAD COOKIE CRUMBS F1 (UNBLEACHEDENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID],SUGAR, BUTTER [CREAM, SALT], PALM AND PALM KERNEL OIL, SKIM MILK, SALT, BAKING SODA) F0 PEANUT BUTTER (PEANUTS,SUGAR, PEANUT OIL, SALT), SOYBEAN OIL, COCOA, SALT.CONTAINS: WHEAT, MILK, PEANUT.
Energy: 556 kcal
Protein: 5.56 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total monounsaturated: 11.11 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 55.56 g
Fiber, total dietary: 2.8 g
Total sugars: 38.89 g
Sodium: 444 mg
Potassium: 167 mg
Calcium: 22 mg
Iron: 1.31 mg
Vitamin C (total ascorbic acid): 0 mg