CHEESECAKE, STRAWBERRY
Serving size: 113.0 G
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), SUGAR, EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), STRAWBERRIES, BUTTER (CREAM, SALT), SUGARCANE FIBER, GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, HONEY, LEMON JUICE, TAPIOCA FLOUR, SALT, VANILLA EXTRACT, BAKING SODA, NATURAL FLAVOR
Energy: 319 kcal
Protein: 5.31 g
Total lipid (fat): 23.01 g
Fatty acids, total saturated: 12.39 g
Fatty acids, total trans: 0 g
Cholesterol: 106 mg
Carbohydrate, by difference: 26.55 g
Fiber, total dietary: 0.9 g
Total sugars: 21.24 g
Sodium: 265 mg
Calcium: 71 mg
Iron: 0.64 mg
Vitamin A: 885 IU
Vitamin C (total ascorbic acid): 1.1 mg