PEANUT BUTTER COOKIES
Serving size: 38.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INVERT SUGAR, PEANUTS, SUGAR, PALM OIL, TAPIOCA SYRUP, COCONUT OIL, WATER, GLYCERINE, CONTAINS LESS THAN 2% OF BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), BAKING SODA, MOLASSES, NATURAL FLAVORS, OAT BRAN, OAT HULL FIBER, SALT, SODIUM ALGINATE, SORGHUM FLOUR, SOY LECITHIN (EMULSIFIER), WHEAT STARCH, XANTHAN GUM.
Energy: 447 kcal
Protein: 5.26 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 9.21 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 55.26 g
Fiber, total dietary: 2.6 g
Total sugars: 13.16 g
Sodium: 789 mg
Calcium: 0 mg
Iron: 1.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg