SOFT GINGERBREAD COOKIES, DARK CHOCOLATE
Serving size: 31.0 G
Ingredients: UNBLEACHED WHEAT FLOUR, GLUCOSE FRUCTOSE SYRUP, CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, PURE BUTTERFAT [FROM MILK], EMULSIFIERS [SOY LECITHINS, E 476]), SUGAR, SPICES, SUNFLOWER OIL, COLOR (AMMONIA CARAMEL), LEAVENING (AMMONIUM BICARBONATES, SODIUM BICARBONATES), SALT.
Energy: 387 kcal
Protein: 8.71 g
Total lipid (fat): 8.06 g
Fatty acids, total saturated: 4.84 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 67.74 g
Fiber, total dietary: 1.6 g
Total sugars: 45.16 g
Sodium: 32 mg
Potassium: 274 mg
Calcium: 26 mg
Iron: 6.45 mg
Vitamin D (D2 + D3): 0 IU