ICE CREAM, MEXICAN CHOCOLATE
Serving size: 76.0 G
Ingredients: MILK, CREAM, LIQUID SUGAR, SKIM MILK, BUTTERMILK, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), MILKFAT, WHEY, CHOCOLATE LIQUOR, NATURAL FLAVOR, EGG YOLKS, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE.
Energy: 211 kcal
Protein: 3.95 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 6.58 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 1.3 g
Total sugars: 21.05 g
Sodium: 66 mg
Calcium: 105 mg
Iron: 0.95 mg
Vitamin A: 395 IU
Vitamin C (total ascorbic acid): 0 mg