VANILLA BUTTERCREAM FROSTING WITH REAL BUTTER, VANILLA
Serving size: 26.0 G
Ingredients: POWDERED SUGAR (SUGAR, CORN STARCH), BUTTER (CREAM), CREAM, VANILLA EXTRACT, SALT, CITRIC ACID
Energy: 500 kcal
Protein: 0 g
Total lipid (fat): 30.77 g
Fatty acids, total saturated: 19.23 g
Fatty acids, total trans: 0 g
Cholesterol: 77 mg
Carbohydrate, by difference: 57.69 g
Fiber, total dietary: 0 g
Total sugars: 53.85 g
Sugars, added: 53.8 g
Sodium: 19 mg