VANILLA GLUTEN-FREE WAFERS, VANILLA
Serving size: 26.0 G
Ingredients: SUGAR, VEGETABLE SHORTENING (PALM) NON-HYDROGENATED, CORN FLOUR (17%), TAPIOCA STARCH, RICE FLOUR, SOY PROTEIN, WATER, CORN STARCH, NATURAL FLAVOR (VANILLA), EMULSIFIER (SOY LECITHIN), REFINED CORN OIL NON- HYDROGENATED, IODIZED SALT, LEAVENING AGENT (SODIUM BICARBONATE).
Energy: 500 kcal
Protein: 3.85 g
Total lipid (fat): 23.08 g
Fatty acids, total saturated: 11.54 g
Fatty acids, total monounsaturated: 7.69 g
Fatty acids, total polyunsaturated: 1.92 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.08 g
Fiber, total dietary: 3.8 g
Total sugars: 30.77 g
Sugars, added: 30.8 g
Sodium: 58 mg
Potassium: 63 mg
Calcium: 21 mg
Iron: 0.77 mg
Vitamin D (D2 + D3): 0 IU