THAI STYLE YELLOW CURRY WITH CHICKEN
Serving size: 262.0 G
Ingredients: NATURAL**BONELESS CHICKEN BREAST WITH RIB MEAT VEGETARIAN FED RAISED WITHOUT ANTIBIOTICS (CONTAINS UP TO 17% OF A SOLUTION OF WATER, LESS THAN 2% POTATO STARCH, SEA SALT), *BROWN RICE, WATER, *GREEN BEANS, *CARROTS, *ZUCCHINI, *COCONUT MILK (*COCONUT EXTRACT *GUAR GUM), *EDAMAME (SHELLED SOYBEANS), *EVAPORATED CANE SYRUP, *RED BELL PEPPERS, *QUINOA, *WHEAT FREE TAMARI SAUCE (WATER, *SOYBEANS, SALT, *ALCOHOL), SPICES AND COLORING, *CORN STARCH, *GREEN ONIONS, *ONION GRANULATED, SEA SALT, CITRIC ACID, *CURRY SPICE BLEND [*TURMERIC (FOR COLOR), *SPICES, * GARLIC POWDER, SALT].
Energy: 92 kcal
Protein: 6.11 g
Total lipid (fat): 2.29 g
Fatty acids, total saturated: 1.34 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 12.21 g
Fiber, total dietary: 1.5 g
Total sugars: 5.73 g
Sodium: 210 mg
Calcium: 23 mg
Iron: 1.03 mg
Vitamin A: 1718 IU
Vitamin C (total ascorbic acid): 4.6 mg