PICKLED EGGS
Serving size: 45.0 G
Ingredients: EGGS, WATER, VINEGAR, SALT.
Energy: 178 kcal
Protein: 13.33 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 467 mg
Carbohydrate, by difference: 2.22 g
Fiber, total dietary: 0 g
Total sugars: 2.22 g
Sodium: 933 mg
Calcium: 44 mg
Iron: 1.6 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg