KELLOGG'S POP-TARTS FROSTED BLUE RASPBERRY 14.1OZ
Serving size: 50.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, DRIED APPLES, BLEACHED WHEAT FLOUR, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, GELATIN, MALIC ACID, COLOR ADDED, XANTHAN GUM, SOY LECITHIN, BLUE 1 LAKE, PECTIN, NATURAL AND ARTIFICIAL FLAVOR, NIACINAMIDE, REDUCED IRON, YELLOW 5 LAKE, VITAMIN A PALMITATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE).
Energy: 394 kcal
Protein: 3.9 g
Total lipid (fat): 9.9 g
Fatty acids, total saturated: 3.2 g
Fatty acids, total monounsaturated: 2.2 g
Fatty acids, total polyunsaturated: 3.7 g
Fatty acids, total trans: 0.2 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.6 g
Fiber, total dietary: 1.3 g
Fiber, soluble: 1 g
Fiber, insoluble: 0 g
Total sugars: 31.9 g
Sodium: 333 mg
Potassium: 55 mg
Calcium: 12 mg
Iron: 3.6 mg
Magnesium: 7 mg
Phosphorus: 49 mg
Zinc: 0.3 mg
Vitamin A: 1000 IU
Thiamin: 0 mg
Riboflavin: 0.34 mg
Niacin: 4 mg
Vitamin B-6: 0.4 mg
Vitamin B-12: 0 mcg
Folate, total: 65 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU
Ash: 0.8 g
Water: 12.8 g