CLASSIC EGG SALAD
Serving size: 100.0 G
Ingredients: EGGS, SALAD DRESSING [SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, PASTEURIZED EGG YOLKS, MODIFIED FOOD STARCH, SALT, SODIUM BENZOATE, POTASSIUM SORBATE (PRESERVATIVES), SPICES, NATURAL FLAVORS, GROUND PAPRIKA], CELERY, PICKLE RELISH [CURED CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, SALT, CELERY SEED, CALCIUM CHLORIDE, XANTHAN GUM, SODIUM BENZOATE AS A PRESERVATIVE, SWEET FLAVORING, OLEORESIN TURMERIC, ALUM, POLYSORBATE 80], ONION, YELLOW MUSTARD [WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA], BREAD CRUMBS [FLOUR (UNBLEACHED WHEAT FLOUR, BARLEY MALT), SALT, YEAST, SOYBEAN OIL, AMMONIUM CHLORIDE, CALCIUM PROPIONATE], CULTURED SUGAR, SALT, WHITE PEPPER, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MUSTARD FLOUR, CITRIC ACID.
Energy: 170 kcal
Protein: 8 g
Total lipid (fat): 12 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 295 mg
Carbohydrate, by difference: 7 g
Fiber, total dietary: 0 g
Total sugars: 2 g
Sodium: 520 mg
Calcium: 40 mg
Iron: 1.44 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 0 mg