SALTED CARAMEL SAUCE, SALTED CARAMEL
Serving size: 30.0 G
Ingredients: SUGAR, CREAM, BUTTER, GLUCOSE SYRUP, SEA SALT.
Energy: 367 kcal
Protein: 0 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 15 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 56.67 g
Fiber, total dietary: 0 g
Total sugars: 56.67 g
Sodium: 417 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg