CULTURED SOUR CREAM
Serving size: 28.0 G
Ingredients: CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK AND ENZYMES.
Energy: 214 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 7.14 g
Total sugars: 3.57 g
Sodium: 54 mg