BAKED BEANS WITH BACON, BACON
Serving size: 126.0 G
Ingredients: WATER, BEANS, BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: DEXTROSE, NATURAL SMOKE FLAVORING, SODIUM ASCORBATE), BROWN SUGAR, MOLASSES, TOMATO PASTE, MODIFIED FOOD STARCH, SALT, NATURAL FLAVOR.
Energy: 159 kcal
Protein: 6.35 g
Total lipid (fat): 5.56 g
Fatty acids, total saturated: 1.98 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 20.63 g
Fiber, total dietary: 2.4 g
Total sugars: 7.94 g
Sodium: 389 mg
Calcium: 48 mg
Iron: 1.14 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1 mg