CHICKEN POTSTICKERS WITH PONZU DIPPING SAUCE, PONZU DIPPING SAUCE
Serving size: 98.0 G
Ingredients: DUMPLINGS: CABBAGE, CHICKEN, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ONION, GREEN ONION, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), MODIFIED TAPIOCA STARCH, SALT, SOYBEAN OIL, RICE COOKING WINE (RICE, SALT, WATER, ALCOHOL), CORN STARCH, GARLIC, SESAME OIL, PALM OIL, SUGAR, GINGER, POTATO STARCH, AND SPICES. PONZU SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, VINEGAR), SUGAR, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, XANTHAN GUM, SODIUM BENZOATE (AS A PRESERVATIVE), YEAST EXTRACT, NATURAL FLAVORS.
Energy: 143 kcal
Protein: 8.16 g
Total lipid (fat): 3.06 g
Fatty acids, total saturated: 0.51 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 20.41 g
Fiber, total dietary: 1 g
Total sugars: 2.04 g
Sodium: 571 mg
Calcium: 20 mg
Iron: 0.73 mg
Vitamin A: 102 IU
Vitamin C (total ascorbic acid): 15.3 mg