WEIS QUALITY, HOT CHERRY PEPPERS
Serving size: 28.0 G
Ingredients: PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE (TO PROTECT TEXTURE), 1/10 OF 1% SODIUM BENZOATE AS PRESERVATIVE, FD&C YELLOW #5, SODIUM BISULFITE TO PRESERVE COLOR.
Energy: 36 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Sodium: 964 mg