PASTEURIZED PROCESS CHEESE PRODUCT
Serving size: 19.0 G
Ingredients: MILK, WHEY, CREAM, MILK PROTEIN CONCENTRATE, SODIUM CITRATE, CALCIUM PHOSPHATE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF SALT, WHEY PROTEIN CONCENTRATE, GELATIN, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, LACTIC ACID, COLOR ADDED, VITAMIN D3, VITAMIN A PALMITATE, ENZYMES, CHEESE CULTURE.
Energy: 316 kcal
Protein: 15.79 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 13.16 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 10.53 g
Fiber, total dietary: 0 g
Total sugars: 5.26 g
Sodium: 1211 mg
Calcium: 1579 mg
Iron: 0 mg
Phosphorus: 1053 mg
Vitamin A: 1053 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 211 IU