MARGHERITA FLATBREAD
Serving size: 135.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, OLIVE OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, YEAST), CHEESES (WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], FRESH MOZZARELLA [CULTURED PASTEURIZED MILK, ENZYMES, SALT], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), SAUCE (TOMATOES, WATER, SALT, SPICES, GARLIC POWDER, CITRIC ACID), TOMATOES, BASIL.
Energy: 200 kcal
Protein: 8.89 g
Total lipid (fat): 9.63 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 19.26 g
Fiber, total dietary: 0.7 g
Total sugars: 1.48 g
Sodium: 407 mg
Calcium: 222 mg
Iron: 0.8 mg
Vitamin A: 370 IU
Vitamin C (total ascorbic acid): 4.4 mg