SNICKER DOODLE BLONDIE
Serving size: 71.0 G
Ingredients: LIGHT BROWN SUGAR, BUTTER (CREAM, SALTED), CANE SUGAR, LIQUID WHOLE EGGS, UNBLEACHED FLOUR (WHOLE WHEAT FLOUR, MALTED BARLEY), CINNAMON, VANILLA EXTRACT AND CREAM OF TARTAR (POTASSIUM HYDROGEN TARTRATE).
Energy: 437 kcal
Protein: 4.23 g
Total lipid (fat): 19.72 g
Fatty acids, total saturated: 12.68 g
Fatty acids, total trans: 0.7 g
Cholesterol: 120 mg
Carbohydrate, by difference: 59.15 g
Fiber, total dietary: 1.4 g
Total sugars: 43.66 g
Sodium: 35 mg
Calcium: 56 mg
Iron: 1.52 mg
Vitamin A: 704 IU
Vitamin C (total ascorbic acid): 0 mg