MUSTARD POTATO SALAD
Serving size: 146.0 G
Ingredients: POTATOES, SALAD DRESSING (WATER, SOYBEAN OIL, CORN SYRUPS, VINEGAR, MODIFIED FOOD STARCH, EGG YOLK, SALT, NATURAL FLAVORS, GARLIC, LEMON JUICE, PAPRIKA, DISODIUM EDTA [TO PROTECT FLAVOR]), WATER, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC), SUGAR, ONIONS, RED PEPPERS (SWEET BELL PEPPERS, WATER, CITRIC ACID), SALT, BLACK PEPPER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).
Energy: 137 kcal
Protein: 1.37 g
Total lipid (fat): 6.85 g
Fatty acids, total saturated: 2.74 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 19.18 g
Fiber, total dietary: 1.4 g
Total sugars: 4.11 g
Sodium: 370 mg
Calcium: 0 mg
Iron: 0.25 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 6.2 mg