WHITE ENGLISH MUFFINS, WHITE
Serving size: 61.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, RICE FLOUR, SUGAR, SALT, GRAIN VINEGAR, CORNMEAL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, VEGETABLE OIL (SOYBEAN), CALCIUM SULFATE, NONFAT MILK, WHEAT GLUTEN.
Energy: 230 kcal
Protein: 6.56 g
Total lipid (fat): 0.82 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.9 g
Fiber, total dietary: 1.6 g
Total sugars: 1.64 g
Sugars, added: 1.6 g
Sodium: 459 mg
Potassium: 82 mg
Calcium: 148 mg
Iron: 2.62 mg
Vitamin D (D2 + D3): 0 IU