SOFT CREAM CHEESE
Serving size: 30.0 G
Ingredients: PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, CAROB BEAN, AND OR GUAR).
Energy: 367 kcal
Protein: 3.33 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 23.33 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 0 g
Total sugars: 6.67 g
Sodium: 283 mg
Calcium: 133 mg
Iron: 0 mg
Vitamin A: 1333 IU
Vitamin C (total ascorbic acid): 0 mg