COOKED HOKKIEN NOODLES SOUP BOWL, HOT & SOUR
Serving size: 162.0 G
Ingredients: NOODLES: WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID. SOUP BASE: CHICKEN BROTH FLAVOR BASE*+ (ORGANIC CHICKEN STOCK, SALT, ORGANIC SUGAR, ORGANIC MALTODEXTRIN, ORGANIC CHICKEN FAT, ONION POWDER, POTATO STARCH, CONTAIN LESS THAN 2% OF ORGANIC COOKED CHICKEN WITH JUICES, ORGANIC GARLIC POWDER, ORGANIC TURMERIC, ORGANIC CELERIAC JUICE CONCENTRATE), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), WATER, GINGER PUREE (GINGER, WATER, CITRIC ACID), DISTILLED VINEGAR, ONION POWDER, SPICES, LESS SODIUM SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CANE SYRUP, GRANULATED LEMON PEEL, YEAST EXTRACT POWDER, SHIITAKE EXTRACT POWDER (DEXTRIN, SHIITAKE MUSHROOM, SALT, YEAST EXTRACT), GINGER POWDER. TOPPING: DEHYDRATED BOK CHOY, FREEZE DRIED GREEN ONION, FREEZE DRIED TOFU (SOYBEANS, GLUCONOLACTONE), POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM, SUGAR, DEHYDRATED CHILI PEPPER FLAKE.
Energy: 167 kcal
Protein: 6.79 g
Total lipid (fat): 0.62 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 32.1 g
Fiber, total dietary: 0.6 g
Total sugars: 1.85 g
Sodium: 957 mg
Calcium: 12 mg
Iron: 0.67 mg
Vitamin A: 62 IU
Vitamin C (total ascorbic acid): 2.2 mg