HOT PEPPERS IN BRINE, HOT PEPPERS
Serving size: 38.0 G
Ingredients: HOT PEPPERS-FEFERONA, WATER, SALT, VINEGAR
Energy: 26 kcal
Protein: 0 g
Total lipid (fat): 13.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 2.63 g
Fiber, total dietary: 2.6 g
Total sugars: 2.63 g
Sodium: 526 mg
Calcium: 26 mg
Iron: 0.47 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 3.2 mg