MONGOLIAN BEEF WITH ASPARAGUS & SCALLIONS
Serving size: 255.0 G
Ingredients: RICE: WATER, RICE, EXPELLER-PRESSED CANOLA SAUCE: WATER, GLUTEN-FREE SOY SAUCE (WATER, SOYBEANS, SALT), EXPELLER-PRESSED CANOLA OIL, GARLIC, GINGER, EVAPORATED CANE JUICE, MOLASSES, DISTILLED WHITE VINEGAR, MIRIN (WATER, RICE, RICE VINEGAR, SUGAR, SALT), PINEAPPLE JUICE, CORN STARCH, SPICES, BEEF: BEEF, WATER, GLUTEN-FREE SOY SAUCE (WATER, SOYBEANS, SALT), EVAPORATED CANE JUICE, MOLASSES, PINEAPPLE JUICE, POTATO STARCH, LEMON JUICE, VINEGAR, SPICES, ASPARAGUS, SCALLION
Energy: 122 kcal
Protein: 5.49 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 17.25 g
Fiber, total dietary: 1.2 g
Total sugars: 5.88 g
Sodium: 235 mg
Calcium: 16 mg
Iron: 0.71 mg
Vitamin A: 78 IU
Vitamin C (total ascorbic acid): 2.4 mg