QUINOA SALAD
Serving size: 28.0 G
Ingredients: QUINOA, BLACK BEANS, LENTIL, CORN, ROASTED RED PEPPER, ONION, CIDER VINEGAR, OLIVE OIL, PARSLEY, SEA SALT, GARLIC, BLACK PEPPER, CITRIC ACID.
Energy: 143 kcal
Protein: 3.57 g
Total lipid (fat): 8.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 429 mg
Calcium: 36 mg
Iron: 1.29 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 8.6 mg