ENGLISH MUFFINS, BLUEBERRY
Serving size: 61.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, FARINA, YEAST, WHEAT GLUTEN, SALT, WHEAT STARCH, CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS), NATURAL & ARTIFICIAL FLAVORS, SOYBEAN OIL, DRIED BLUEBERRIES, SUNFLOWER OIL, CELLULOSE GUM, XANTHAN GUM, SUCRALOSE, SOY LECITHIN, BLUE 1 LAKE, BLUE 2 LAKE, RED 40 LAKE, SOY, WHEY.
Energy: 262 kcal
Protein: 8.2 g
Total lipid (fat): 2.46 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0.82 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50.82 g
Fiber, total dietary: 1.6 g
Total sugars: 6.56 g
Sugars, added: 6.6 g
Sodium: 377 mg
Potassium: 66 mg
Calcium: 74 mg
Iron: 2.46 mg
Vitamin D (D2 + D3): 0 IU