CHOCOLATE CAKE LAYERS WITH CREAMY FILLING, CHOCOLATE CAKE
Serving size: 147.0 G
Ingredients: WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, DEXTROSE, SOYBEAN OIL, CORN SYRUP, COCOA, CONTAINS 2% OR LESS: WHEY, CORNSTARCH, GLYCERIN, MONO AND DIGLYCERIDES, MODIFIED CORNSTARCH, BAKING SODA, COCOA PROCESSED WITH ALKALI, SALT, EGG WHITE, EGG, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE, NATAMYCIN), SODIUM ACID PYROPHOSPHATE, ENZYMES, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, SOY LECITHIN, MONOCALCIUM PHOSPHATE.
Energy: 388 kcal
Protein: 2.72 g
Total lipid (fat): 17.69 g
Fatty acids, total saturated: 7.48 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 51.7 g
Fiber, total dietary: 1.4 g
Total sugars: 40.82 g
Sugars, added: 38.8 g
Sodium: 497 mg
Potassium: 95 mg
Calcium: 68 mg
Iron: 1.84 mg
Vitamin D (D2 + D3): 5 IU