100% WHOLE GRAIN BREAD
Serving size: 28.0 G
Ingredients: WHOLE WHEAT FLOUR, WHOLE RYE MEAL, WATER, SALT, YEAST, MALT, EXTRACT. CALCIUM PROPIONATE (A PRESERVATIVE)
Energy: 250 kcal
Protein: 10.71 g
Total lipid (fat): 2.32 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 10.7 g
Total sugars: 0 g
Sodium: 500 mg
Calcium: 286 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg