SNAX MIX BOLD
Serving size: 29.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEGERMED YELLOW CORN MEAL, WHOLE GRAIN WHEAT, CANOLA OIL, SUGAR, MALTODEXTRIN, CONTAINS 2% OR LESS OF: SALT, RYE FLOUR, CORN SYRUP SOLIDS, GARLIC POWDER, YEAST, BAKING SODA, MOLASSES, MALT SYRUP, SPICES, NATURAL FLAVOR, WHEY, ONION POWDER, CALCIUM CARBONATE, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYME), ROMANO CHEESE MADE FROM COW'A MILK (CULTURED MILK, SALT, ENZYME), TRISODIUM PHOSPHATE, CARAMEL COLOR, SODIUM ASCORBATE (VITAMIN C, BHT (A PRESERVATIVE), REDUCED IRON, FUMARIC ACID, VITAMIN A PALMTATE, ZINC OXIDE, NIACINAMIDE, VITAMIN D, FOLIC ACID, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1).
Energy: 414 kcal
Protein: 6.9 g
Total lipid (fat): 12.07 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 8.62 g
Fatty acids, total polyunsaturated: 3.45 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75.86 g
Fiber, total dietary: 3.4 g
Total sugars: 6.9 g
Sodium: 655 mg
Potassium: 103 mg
Calcium: 138 mg
Iron: 6.21 mg
Zinc: 1.03 mg
Vitamin A: 345 IU
Thiamin: 0 mg
Riboflavin: 0.12 mg
Niacin: 2.76 mg
Vitamin B-6: 0.14 mg
Vitamin B-12: 0.41 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU