MEXICALI DIP
Serving size: 28.0 G
Ingredients: SOUR CREAM (100% GRADE A CULTURED CREAM), MAYONNAISE (SOYBEAN OIL, EGG YOLK, VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SALT AND SPICE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SEASONING MIX (WHEY, DEHYDRATED TOMATOES, DEHYDRATED ONION, LACTOSE, DEHYDRATED GREEN BELL PEPPER, HYDROLYZED CORN PROTEIN, SALT, YEAST EXTRACT, BUTTERMILK POWDER, DEHYDRATED GARLIC, NATURAL FLAVOR, SOYBEAN OIL, DEHYDRATED BLEND OF CHEESES [GRANULAR, BLUE (MILK, CHEESE CULTURES, SALT, ENZYMES)], DEHYDRATED JALAPENO, PAPRIKA, DEHYDRATED CILANTRO, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF TURMERIC), POTASSIUM SORBATE.
Energy: 286 kcal
Protein: 3.57 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 12.5 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Total sugars: 3.57 g
Sodium: 429 mg
Calcium: 143 mg
Vitamin A: 714 IU