KROGER, TURKEY BACON
Serving size: 14.0 G
Ingredients: MECHANICALLY SEPARATED TURKEY, TURKEY MEAT, WATER, SALT, SUGAR, SEASONING (SALT, SUGAR, MALTODEXTRIN, NATURAL SMOKE FLAVOR, SPICE), SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 250 kcal
Protein: 14.29 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1286 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg