GREEK LOWFAT YOGURT, VANILLA BLUEBERRY
Serving size: 150.0 G
Ingredients: CULTURED PASTEURIZED NONFAT GRADE A MILK, SUGAR, GRADE A CREAM, BLUEBERRIES, NATIVE CORN STARCH, NATURAL FAVOR, PECTIN. CONTAINS THE FOLLOWING LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI.
Energy: 100 kcal
Protein: 6.67 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 1 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 15.33 g
Fiber, total dietary: 0.7 g
Total sugars: 12.67 g
Sodium: 40 mg
Potassium: 100 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.6 mg