PUB STYLE PIZZA, PEPPERONI
Serving size: 131.0 G
Ingredients: TOPPINGS: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES}], SPICES, GARLIC POWDER, XANTHAN GUM), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID). CRUST: WHEAT FLOUR, WATER, PALM OIL, CULTURED WHEAT STARCH, YEAST, SALT, SUGAR, L-CYSTEINE, CITRIC ACID.
Energy: 282 kcal
Protein: 12.98 g
Total lipid (fat): 17.56 g
Fatty acids, total saturated: 9.16 g
Fatty acids, total trans: 0 g
Cholesterol: 46 mg
Carbohydrate, by difference: 18.32 g
Fiber, total dietary: 0.8 g
Total sugars: 1.53 g
Sodium: 634 mg
Calcium: 229 mg
Iron: 0.82 mg
Vitamin A: 153 IU
Vitamin C (total ascorbic acid): 4.6 mg