NEW YORK STYLE CLASSIC CHEESECAKE
Serving size: 85.0 G
Ingredients: PASTEURIZED MILK AND CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, WHOLE WHEAT FLOUR, NONFAT DRY MILK, FOOD STARCH - MODIFIED, MOLASSES, SALT, CHEESE CULTURE, NATURAL FLAVOR, MALTED BARLEY FLOUR, VEGETABLE MONO & DIGLYCERIDES, SODIUM BICARBONATE, HONEY, GUAR GUM, CAROB BEAN GUM, SODIUM PHOSPHATE, XANTHAN GUM, SODIUM ALGINATE, CARRAGEENAN, GLYCEROL, MALTODEXTRIN, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLATE, VITAMIN A PALMITATE, ENZYME, VITAMIN D3.
Energy: 341 kcal
Protein: 5.88 g
Total lipid (fat): 18.82 g
Fatty acids, total saturated: 3.53 g
Fatty acids, total trans: 0 g
Cholesterol: 76 mg
Carbohydrate, by difference: 35.29 g
Fiber, total dietary: 1.2 g
Total sugars: 24.71 g
Sodium: 112 mg
Calcium: 71 mg
Iron: 0.42 mg
Vitamin A: 471 IU
Vitamin C (total ascorbic acid): 0 mg