PASTRY CRISPS
Serving size: 25.0 G
Ingredients: ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID ANHYDROUS], FRUITFILLING STRAWBERRY [FRUCTOSE, HUMECTANT (GLYCERINE), SUGAR, GLUCOSE SYRUP, DEXTROSE, STRAWBERRY PUREE CONCENTRATE, GELLING AGENT (PECTIN), ACIDITY REGULATORS (CITRIC ACID, TRISODIUM CITRATE, TRICALCIUM CITRATE), COLORING (FRUIT AND VEGETABLE EXTRACT (HIBISCUS, CARROT), PAPRIKA EXTRACT), FLAVORING], SUGAR, COATING [SUGAR, VEGETABLE FAT (PALM, PALM KERNEL), WHEY POWDER, EMULSIFIER (SOY LECITHIN), FLAVORING], VEGETABLE OIL (RAPESEED), WHEAT STARCH, INULIN, WHEY POWDER, SALT, RAISING AGENTS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), EMULSIFIER (RAPESEED LECITHIN), ACIDULANT (CITRIC ACID), FLAVORING, EGG, FLOUR IMPROVING AGENT (SODIUM METABISULPHITE), MALTODEXTRIN.
Energy: 400 kcal
Protein: 4 g
Total lipid (fat): 8 g
Fatty acids, total saturated: 4 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76 g
Fiber, total dietary: 4 g
Total sugars: 32 g
Sodium: 320 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg