BATTERED CAULIFLOWER
Serving size: 85.0 G
Ingredients: CAULIFLOWER, BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF: SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SPICES, NATURAL FLAVOR, BLUE 1, RED 40, YELLOW 5, SUGAR, SOY FLOUR, DRIED WHEY (MILK), WHEAT STARCH, MONO AND DIGLYCERIDES, OLEORESIN PAPRIKA (COLOR), IODIZED SALT, MODIFIED FOOD STARCH, EGGS, NONFAT MILK, SODIUM ALGINATE.
Energy: 165 kcal
Protein: 3.53 g
Total lipid (fat): 7.06 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 21.18 g
Fiber, total dietary: 2.4 g
Total sugars: 1.18 g
Sodium: 600 mg
Calcium: 24 mg
Iron: 0.42 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 17.6 mg