GOURMET LOAF CAKE, LEMON, BLUEBERRY
Serving size: 56.69 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, BLUEBERRIES, FOOD STARCH-MODIFIED, DRY WHEY, LEMON FRUIT CONCENTRATE CORN SYRUP, LEMON PEEL, SUGAR, WATER, MODIFIED FOOD STARCH, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, CITRIS PECTIN, BENZOATE OF SODA, POTASSIUM SORBATE ADDED AS PRESERVATIVES, XANTHAN GUM, F D & C YELLOW #5). (LEAVENING(SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL, MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLICERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, TRICALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACIDALPHA TOCOPHEROL AS PRESERVATIVE, CITRIC ACID, ASCORBIC ACID (DOUGH CONTAINER), SOY FLOUR.
Energy: 318 kcal
Protein: 3.53 g
Total lipid (fat): 17.64 g
Fatty acids, total saturated: 3.53 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 38.81 g
Fiber, total dietary: 0 g
Total sugars: 22.93 g
Sodium: 282 mg
Calcium: 0 mg
Iron: 1.27 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg