GERMAN CHOCOLATE CAKE ICE CREAM, GERMAN CHOCOLATE CAKE
Serving size: 151.0 G
Ingredients: CREAM, MILK, SUGAR, COCOA, WALNUTS, CARAMEL SAUCE (SUGAR, WATER, CORN SYRUP, NONFAT DRY MILK, TAPIOCA STARCH, BUTTER, SALT, NATURAL FLAVOR), SWEETENED COCONUT (COCONUT, SUGAR, PROPYLENE GLYCOL, SALT), BUTTERMILK POWDER, NATURAL STABILIZER (DEXTROSE, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN).
Energy: 252 kcal
Protein: 4.64 g
Total lipid (fat): 12.58 g
Fatty acids, total saturated: 7.28 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 29.8 g
Fiber, total dietary: 2.6 g
Total sugars: 19.87 g
Sugars, added: 15.2 g
Sodium: 113 mg
Potassium: 277 mg
Calcium: 121 mg
Iron: 0.66 mg
Vitamin D (D2 + D3): 0 IU