RET BAG V/P SALMON FILLET
Serving size: 113.0 G
Ingredients: PINK SALMON, SODIUM TRIPOLYPHOSPHATE (ADDED TO RETAIN MOISTURE).
Energy: 88 kcal
Protein: 17.7 g
Total lipid (fat): 1.77 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 221 mg
Potassium: 336 mg
Calcium: 9 mg
Iron: 0 mg
Vitamin A: 35 IU
Vitamin C (total ascorbic acid): 0 mg