CHICKEN NOODLE SOUP
Serving size: 244.0 G
Ingredients: WATER, ONIONS*, CHICKEN BROTH (WATER, CHICKEN*, ROSEMARY EXTRACT*)*, CARROTS*, COOKED CHICKEN (CHICKEN MEAT*, WATER, CORN STARCH*, SEA SALT)*, CELERY*, EGG NOODLES (SEMOLINA [WHEAT]*, EGG WHITE*, WHOLE EGG*)*, CORN STARCH*, PEAS*, SEA SALT, GARLIC*, SPICES*, GARLIC POWDER*, ONION POWDER*, PAPRIKA*, TURMERIC*.
Energy: 33 kcal
Protein: 2.05 g
Total lipid (fat): 0.61 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 4.92 g
Fiber, total dietary: 0.4 g
Total sugars: 0.41 g
Sodium: 291 mg
Calcium: 8 mg
Iron: 0.3 mg
Vitamin A: 512 IU
Vitamin C (total ascorbic acid): 0 mg