THREE CHEESE RISOTTO WITH NUTMEG & BLACK PEPPER, THREE CHEESE WITH NUTMEG & BLACK PEPPER
Serving size: 170.0 G
Ingredients: PARBOILED RICE (RICE, WATER), WATER, WHOLE MILK, CREAM (CREAM, CARRAGEENAN), GRATED HARD CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, RENNET), BLUE CHEESE (PASTEURIZED MILK, SALT, RENNET, CHEESE CULTURE, PENICILLIUM ROQUEFORTI), SWEET CREAM BUTTER, PARMIGIANO REGGIANO PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, RENNET), NATURAL FLAVOR, PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK, NUTMEG, BLACK PEPPER.
Energy: 194 kcal
Protein: 5.88 g
Total lipid (fat): 7.65 g
Fatty acids, total saturated: 5.29 g
Fatty acids, total monounsaturated: 1.76 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 22.94 g
Fiber, total dietary: 0.6 g
Total sugars: 0.59 g
Sodium: 276 mg
Potassium: 88 mg
Calcium: 88 mg
Iron: 0.42 mg
Vitamin A: 235 IU
Vitamin C (total ascorbic acid): 0 mg