ALASKAN SALMON BURGERS
Serving size: 113.0 G
Ingredients: PINK AND/OR KETA SALMON, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, CONTAINS 2% OR LESS OF: GROUND ONION, SALT, POTATO EXTRACT, GARLIC POWDER, MUSTARD FLOUR, WHITE PEPPER, BEET JUICE (COLOR), ANNATTO (COLOR), ROSEMARY EXTRACT, MESQUITE SMOKE FLAVOR, LEMON JUICE FROM CONCENTRATE.
Energy: 150 kcal
Protein: 17.7 g
Total lipid (fat): 7.96 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total monounsaturated: 3.98 g
Fatty acids, total polyunsaturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 1.77 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 292 mg
Calcium: 18 mg
Iron: 0.64 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 1.1 mg