CREAM CARAMEL SAUCE
Serving size: 30.0 G
Ingredients: INGREDIENTS: CREAM (MILK), SUGAR, GLUCOSE SYRUP, BUTTER (CREAM, SALT), VANILLA, SEA SALT.
Energy: 467 kcal
Protein: 0 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 56.67 g
Fiber, total dietary: 0 g
Total sugars: 40 g
Sodium: 150 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin A: 1000 IU
Vitamin C (total ascorbic acid): 0 mg