ICE CREAM CUPS, VANILLA & CHOCOLATE
Serving size: 49.0 G
Ingredients: ICE CREAM: MILK FAT, NONFAT MILK, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WHEY, COCOA PROCESSED WITH ALKALI, ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM.
Energy: 184 kcal
Protein: 4.08 g
Total lipid (fat): 10.2 g
Fatty acids, total saturated: 6.12 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 24.49 g
Fiber, total dietary: 0 g
Total sugars: 18.37 g
Sodium: 92 mg
Calcium: 122 mg
Iron: 0 mg
Vitamin A: 408 IU
Vitamin C (total ascorbic acid): 0 mg