CAJUN CHICKEN DRY RUB SEASONING
Serving size: 2.0 G
Ingredients: SPICES (INCLUDING CHILI POWDER, OREGANO, BLACK PEPPER), GARLIC*, SEA SALT, SUGAR, ONION*, SUNFLOWER OIL.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 50 g
Sodium: 4000 mg
Vitamin A: 15000 IU