ICE CREAM CAKE CUPS
Serving size: 5.0 G
Ingredients: ENRICHED WHEAT FLOUR (CONTAINS WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TAPIOCA FLOUR, SUGAR, CANOLA OIL, CONTAINS LESS THAN 1.5% OF: ANNATTO (VEGETABLE COLOR), LEAVENING (AMMONIUM BICARBONATE, SODIUM BICARBONATE), NATURAL FLAVOR, SALT.
Energy: 400 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 200 mg
Potassium: 100 mg
Calcium: 20 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU