BACON & CHEDDAR BEEF PATTIES MADE WITH 100% ANGUS BEEF, BACON & CHEDDAR
Serving size: 151.0 G
Ingredients: ANGUS BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATES, CONTAINS LESS THAN 2% OF ENZYME MODIFIED CHEESE [CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES}, WATER, ENZYMES], SALT, ARTIFICIAL COLOR, CELLULOSE [TO PREVENT CAKING]), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRATE, COATED WITH A MIXTURE OF GROUND BLACK PEPPER AND SUGAR), WATER, SEASONING (POTASSIUM CHLORIDE, MALTODEXTRIN, NATURAL FLAVOR), ONION POWDER, NATURAL FLAVOR.
Energy: 305 kcal
Protein: 18.54 g
Total lipid (fat): 24.5 g
Fatty acids, total saturated: 11.26 g
Fatty acids, total monounsaturated: 7.28 g
Fatty acids, total polyunsaturated: 0.66 g
Fatty acids, total trans: 0.99 g
Cholesterol: 73 mg
Carbohydrate, by difference: 1.32 g
Fiber, total dietary: 0 g
Total sugars: 0.66 g
Sodium: 437 mg
Calcium: 99 mg
Iron: 1.19 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 0 mg