GLUTEN FREE TERIYAKI SAUCE, TERIYAKI
Serving size: 16.0 G
Ingredients: WATER, TAMARI (WATER, SOYBEANS, SALT, ALCOHOL), RICE WINE VINEGAR, PINEAPPLE JUICE CONCENTRATE, CANE SUGAR, CORN STARCH, TOASTED SESAME OIL, CILANTRO, SESAME SEEDS, GINGER POWDER, CHIVES, CRUSHED RED PEPPER, XANTHAN GUM.
Energy: 94 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.5 g
Fiber, total dietary: 0 g
Total sugars: 12.5 g
Sugars, added: 12.5 g
Sodium: 1562 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU