GOURMET MACARONI SALAD
Serving size: 150.0 G
Ingredients: COOKED ENRICHED MACARONI (SEMOLINA WHEAT FLOUR [ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), SOUR CREAM (MILK, CREAM, MODIFIED FOOD STARCH, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, CULTURE, NATAMYCIN [NATURAL PRESERVATIVE]), HIGH FRUCTOSE CORN SYRUP, CELERY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), WATER, RED PEPPERS (RED BELL PEPPERS, WATER, CITRIC ACID), GREEN ONION, CARROT, SALT, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC AND PAPRIKA, ANNATTO, GARLIC, SPICES, XANTHAN GUM, CALCIUM DISODIUM EDTA; RETAINS PRODUCT FRESHNESS, NATURAL FLAVOR, CITRIC ACID), VINEGAR, NATURAL FLAVOR (NATURAL FLAVORS [CREAM AND CULTURES], YEAST EXTRACT, DEXTROSE, SALT, ONION POWDER, DISODIUM INOSINATE), POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, MODIFIED CORN STARCH, SOYBEAN OIL, SPICE, ONION POWDER, XANTHAN GUM, CELERY SEED, OLEORESIN PAPRIKA.
Energy: 187 kcal
Protein: 7.33 g
Total lipid (fat): 10.67 g
Fatty acids, total saturated: 3 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 18.67 g
Fiber, total dietary: 1.3 g
Total sugars: 5.33 g
Sodium: 453 mg
Calcium: 53 mg
Iron: 1.2 mg
Vitamin A: 500 IU
Vitamin C (total ascorbic acid): 1.6 mg