PORK SAUSAGE
Serving size: 30.0 G
Ingredients: PORK, WATER, SALT, SPICES, CULTURED DEXTROSE & MALTODEXTRIN, SEASONING (NATURAL FLAVORINGS, SEA SALT).
Energy: 400 kcal
Protein: 13.33 g
Total lipid (fat): 40 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 83 mg
Carbohydrate, by difference: 0 g
Sodium: 633 mg
Calcium: 67 mg
Iron: 1.2 mg
Vitamin C (total ascorbic acid): 4 mg