SELF-RISING CRUST PIZZA, PEPPERONI
Serving size: 134.0 G
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINIUM PHOSPHATE], SALT, CORN MEAL, SOY LECITHIN [PROCESSING AID]), SAUCE (WATER, TOMATOES, SPICE [SALT, SPICES, DEHYDRATED GARLIC, CITRIC ACID], OLIVE OIL, GARLIC), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
Energy: 239 kcal
Protein: 8.96 g
Total lipid (fat): 8.96 g
Fatty acids, total saturated: 3.36 g
Fatty acids, total monounsaturated: 1.12 g
Fatty acids, total polyunsaturated: 0.75 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 30.6 g
Fiber, total dietary: 1.5 g
Total sugars: 3.73 g
Sodium: 515 mg
Calcium: 112 mg
Iron: 2.01 mg
Vitamin A: 224 IU
Vitamin C (total ascorbic acid): 3.6 mg