RASPBERRY FRUIT ON THE BOTTOM NONFAT GREEK STRAINED YOGURT, RASPBERRY
Serving size: 150.0 G
Ingredients: YOGURT: CULTURED PASTEURIZED GRADE A ORGANIC NONFAT MILK. CONTAINS THE FOLLOWING LIVE AND ACTIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI. FRUIT: ORGANIC SUGAR, ORGANIC RASPBERRIES, ORGANIC CORN STARCH, NATURAL FLAVOR, PECTIN, ORGANIC LEMON JUICE CONCENTRATE.
Energy: 87 kcal
Protein: 8.67 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 12 g
Fiber, total dietary: 0.7 g
Total sugars: 10.67 g
Sodium: 30 mg
Potassium: 113 mg
Calcium: 100 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.6 mg