CHEESE AND PEPPERONI PIZZA, CHEESE AND PEPPERONI
Serving size: 128.0 G
Ingredients: CRUST: (ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, YEAST, SUGAR, SALT, CALCIUM PROPIONATE, L-CYSTEINE). CHEESE, MOZZARELLA: (MADE FROM CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE AND ENZYMES). SAUCE: (TOMATO PUREE, TOMATOES, CORN OIL, SALT, OLIVE OIL, PEPPER, SPICES AND GARLIC). PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, B.H.A., B.H.T., CITRIS ACID). GRATED CHEESE: (ROMANO, PARMESAN, PART SKIM CHEESE MADE FROM: COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES.
Energy: 281 kcal
Protein: 16.41 g
Total lipid (fat): 14.84 g
Fatty acids, total saturated: 7.03 g
Cholesterol: 35 mg
Carbohydrate, by difference: 20.31 g
Fiber, total dietary: 1.6 g
Total sugars: 3.12 g
Sodium: 789 mg
Calcium: 273 mg
Iron: 1.12 mg
Vitamin A: 391 IU
Vitamin C (total ascorbic acid): 0.9 mg