GREEK WHOLE MILK YOGURT, VANILLA
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A NONFAT MILK, CREAM, FRUCTOSE, SUGAR, CORN STARCH, NATURAL FLAVOR, PECTIN, MALIC ACID. CONTAINS LIVE AND ACTIVE CULTURES (L. ACIDOPHILUS, BIFIDUS, & L. CASEI CULTURES).
Energy: 106 kcal
Protein: 8.24 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 11.18 g
Fiber, total dietary: 0 g
Total sugars: 11.18 g
Sugars, added: 8.2 g
Sodium: 29 mg
Potassium: 106 mg
Calcium: 88 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU