DILI BUTTER KETA SALMON
Serving size: 170.0 G
Ingredients: WILD KETA SALMON, HERB BUTTER SAUCE (WATER, BUTTER (CREAM, SALT), WHITE WINE (CONTAINS POTASSIUM METABISULFITE), ONIONS, SALT, RICE VINEGAR, BROWN BUTTER FLAVOR (NATURAL FLAVOR, BUTTER {CREAM, SALT}), GARLIC, SPICES, LIQUID AMINOS (VEGETABLE PROTEIN FROM SOYBEANS, AND PURIFIED WATER), LEMON JUICE CONCENTRATE, XANTHAN GUM).
Energy: 124 kcal
Protein: 15.88 g
Total lipid (fat): 5.88 g
Fatty acids, total saturated: 2.35 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 0.59 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 159 mg
Potassium: 347 mg
Calcium: 12 mg
Iron: 0.42 mg
Selenium: 29 mcg
Vitamin A: 176 IU
Vitamin C (total ascorbic acid): 0 mg