WASHED-RIND CHEESE
Serving size: 28.0 G
Ingredients: CULTURED PASTEURIZED WHOLE COW'S MILK, SALT, ENZYMES, MOLD CULTURES, ANNATTO EXTRACT (COLORING), CALCIUM CHLORIDE (TO ENRICH THE MILK).
Energy: 321 kcal
Protein: 17.86 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 607 mg
Calcium: 143 mg
Iron: 1.29 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg