BAGUETTE CRISPS
Serving size: 28.0 G
Ingredients: UNBLEACHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, ENZYMES, FOLIC ACID), LIGHT RYE FLOUR, SESAME SEEDS, FLAXSEEDS, SUNFLOWER SEEDS, WATER, MID OLEIC SUNFLOWER OIL, HONEY, FERMENTED RYE FLOUR, SEA SALT, WHEAT GLUTEN, YEAST, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES.
Energy: 500 kcal
Protein: 14.29 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 750 mg
Calcium: 0 mg
Iron: 3.86 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg