ORANGE CAULIFLOWER RENEGADE CAULIFLOWER, BROCCOLI FLORETS, ROASTED YELLOW BELL PEPPERS, EDAMAME, AND CARROTS, TOPPED WITH WALNUTS AND GREEN ONIONS IN A SWEET ORANGE SAUCE, OVER RED AND WHITE QUINOA, ORANGE CAULIFLOWER RENEGADE
Serving size: 312.0 G
Ingredients: CAULIFLOWER, SAUCE (WATER, REDUCED SODIUM SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], ORANGE JUICE CONCENTRATE, ROASTED RED BELL PEPPER PUREE, HONEY, APPLE CIDER VINEGAR, ROASTED GARLIC, GINGER PUREE [GINGER, WATER], CORNSTARCH, ROASTED SESAME OIL, SESAME SEEDS, SALT, LEMON JUICE CONCENTRATE, XANTHAN GUM, GROUND RED PEPPER, EXTRACTIVES OF ORANGE), BROCCOLI, COOKED RED QUINOA (WATER, RED QUINOA), COOKED WHITE QUINOA (WATER, WHITE QUINOA), ROASTED YELLOW BELL PEPPER, EDAMAME (SOYBEANS), CARROTS, WALNUTS, GREEN ONIONS.
Energy: 83 kcal
Protein: 3.53 g
Total lipid (fat): 2.56 g
Fatty acids, total saturated: 0.32 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.18 g
Fiber, total dietary: 2.2 g
Total sugars: 3.85 g
Sugars, added: 1.9 g
Sodium: 170 mg
Potassium: 250 mg
Calcium: 26 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 IU