DANISH BUTTER COOKIES
Serving size: 30.0 G
Ingredients: WHEAT FLOUR, BUTTER 26%, SUGAR, SALT, COCONUT, RAISING AGENT: AMMONIUM BICARBONATE, VANILLA FLAVOUR.
Energy: 467 kcal
Protein: 6.67 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 0 g
Total sugars: 23.33 g
Sodium: 250 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg