PICKLED EGGS
Serving size: 38.0 G
Ingredients: EGGS, VINEGAR, WATER, SALT, FD&C RED #40, POTASSIUM SORBATE, SODIUM BENZOATE, RED BEET POWDER.
Energy: 211 kcal
Protein: 15.79 g
Total lipid (fat): 13.16 g
Fatty acids, total saturated: 3.95 g
Fatty acids, total trans: 0 g
Cholesterol: 553 mg
Carbohydrate, by difference: 2.63 g
Fiber, total dietary: 0 g
Total sugars: 2.63 g
Sodium: 1105 mg
Calcium: 0 mg
Iron: 1.89 mg
Vitamin A: 789 IU
Vitamin C (total ascorbic acid): 0 mg