PICKLED VEGETABLES
Serving size: 28.0 G
Ingredients: WATER, GHERKINS, RADISH, CAULIFLOWER, CARROT, RED BELL PEPPER, VINEGAR, SALT (NACI), GARLIC, GREEN CHILI, TARRAGON LEAVES AND CALCIUM CHLORIDE.
Energy: 25 kcal
Protein: 1.07 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.07 g
Fiber, total dietary: 3.6 g
Total sugars: 2.5 g
Sodium: 875 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg