ICE CREAM, DOUBLE CHOCOLATE ALMOND
Serving size: 64.0 G
Ingredients: MILK, SUGAR, CREAM, CORN SYRUP, ALKALIZED COCOA, SKIM MILK, ALMONDS, COCONUT OIL, WHEY, MONO AND DIGLYCERIDES, SALT, CELLULOSE GUM, MILKFAT, COCOA, SOY LECITHIN, GUAR GUM, POLYSORBATE 80, NATURAL FLAVORS, CARRAGEENAN, VANILLIN.
Energy: 219 kcal
Protein: 4.69 g
Total lipid (fat): 10.94 g
Fatty acids, total saturated: 7.03 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 28.12 g
Fiber, total dietary: 1.6 g
Total sugars: 20.31 g
Sodium: 55 mg
Calcium: 94 mg
Iron: 1.69 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 0 mg