CHIP-SHOP BATTER
Serving size: 100.0 G
Ingredients: WHEAT FLOUR (CONTAINS CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE).
Energy: 340 kcal
Protein: 8.6 g
Total lipid (fat): 1.3 g
Carbohydrate, by difference: 76 g
Fiber, total dietary: 2.8 g