KITCHENS OF INDIA, SPICY TOMATO & GINGER COOKING SAUCE
Serving size: 62.0 G
Ingredients: WATER, ONIONS, TOMATO PASTE, SPICES, GINGER, GARLIC, SUNFLOWER OIL, LIME JUICE, SALT, CASHEWS, SUGAR AND YELLOW CORN FLOUR.
Energy: 97 kcal
Protein: 3.23 g
Total lipid (fat): 4.84 g
Fatty acids, total saturated: 0.81 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.68 g
Fiber, total dietary: 3.2 g
Total sugars: 6.45 g
Sodium: 677 mg
Calcium: 32 mg
Iron: 1.16 mg
Vitamin A: 2419 IU
Vitamin C (total ascorbic acid): 1.9 mg