ICE CREAM COTTON CANDY, ICE CREAM
Serving size: 83.0 G
Ingredients: MILKFAT & NONFAT MILK, CORN SYRUP, SUGAR, ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, BLUE 1, SUCRALOSE, RED 3.
Energy: 193 kcal
Protein: 2.41 g
Total lipid (fat): 13.25 g
Fatty acids, total saturated: 8.43 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 14.46 g
Fiber, total dietary: 0 g
Total sugars: 9.64 g
Sodium: 54 mg
Calcium: 96 mg
Iron: 0 mg
Vitamin A: 482 IU
Vitamin C (total ascorbic acid): 0 mg