SCOTCH BONNET HOT SAUCE
Serving size: 5.0 G
Ingredients: SCOTCH BONNET PEPPERS, PEACHES, CANE VINEGAR, SALT, CITRIC ACID, GLUCOSE, SUGAR, XANTHAN GUM, ASCORBIC ACID, ONIONS.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 1200 mg
Vitamin A: 4000 IU
Vitamin C (total ascorbic acid): 72 mg