GLUTEN FREE SNICKERDOODLE COOKIES, SOFT AND RICH
Serving size: 28.0 G
Ingredients: TAPIOCA AND RICE FLOUR, SUGAR, BUTTER (CREAM, SALT), EGGS, POWDERED SUGAR (SUGAR, CORN STARCH), NONFAT DRY MILK, CORNSTARCH, WATER, NATURAL VANILLA EXTRACT, CINNAMON, XANTHAN GUM, LEAVENING (BAKING SODA, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, ADIPIC ACID, CORN STARCH), SALT.
Energy: 393 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 57.14 g
Total sugars: 28.57 g
Sugars, added: 28.6 g
Sodium: 321 mg
Potassium: 104 mg
Calcium: 79 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU