SKORDALIA GARLIC-POTATO DIP
Serving size: 28.0 G
Ingredients: POTATOES, GARLIC, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR (6% ACIDITY), SEA SALT.
Energy: 179 kcal
Protein: 3.57 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.86 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 214 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 8.6 mg