JELLY FISH CANDY
Serving size: 25.0 G
Ingredients: SUGAR, GLUCOSE, FRUIT JUICE, CITRUS PECTIN, CITRIC ACID, ADIPIC ACID, SODIUM CITRATE, FLAVORS, FOOD COLORS; FD&C YELLOW #5, YELLOW #6, RED 40, VEGETABLE OIL AS COATING.
Energy: 380 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 94 g
Fiber, total dietary: 0 g
Total sugars: 44 g
Sodium: 100 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg