BUFFET SNOW CRABS
Serving size: 84.0 G
Ingredients: SNOW CRAB, SALT.
Energy: 107 kcal
Protein: 23.81 g
Total lipid (fat): 1.19 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 77 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 774 mg
Potassium: 408 mg
Calcium: 60 mg
Iron: 0.43 mg
Vitamin A: 31 IU
Vitamin C (total ascorbic acid): 3.6 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU