PROCESSED CHEDDAR CHEESE
Serving size: 28.0 G
Ingredients: CHEDDAR CHEESE FROM COW'S MILK, BUTTER, MILK PROTEINS, EMULSIFYING SALT, SALT THICKENER, CITRIC ACID, PRESERVATIVES, MICROBIAL ENZYMES, WATER.
Energy: 286 kcal
Protein: 17.86 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 16.07 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1714 mg
Calcium: 536 mg
Iron: 1.29 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg