LOWFAT YOGURT WITH BLACKBERRY & RASPBERRY
Serving size: 150.0 G
Ingredients: LOWFAT YOGURT (CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, MILK PROTEIN CONCENTRATE WHEY PROTEIN CONCENTRATE, CORN STARCH, KOSHER GELATIN), BLACKBERRY-RASPBERRY PREPARATION, (BLACKBERRIES, SUGAR, WATER, RASPBERRIES, RASPBERRY JUICE FROM CONCENTRATE CITRIC ACID, PECTIN NATURAL FLAVOR, LOCUST BEAN GUM GUAR GUM, CALCIUM CITRATE).
Energy: 93 kcal
Protein: 6 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 1 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 14.67 g
Fiber, total dietary: 0.7 g
Total sugars: 12.67 g
Sodium: 50 mg
Calcium: 167 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg