ORGANIC LOW SODIUM VEGETABLE BOUILLON, VEGETABLE
Serving size: 4.5 G
Ingredients: MAIZE STARCH*; PALM OIL*; SEA SALT; YEAST EXTRACT; 3% CARROTS*; 3% LEEK*; 2.3% TOMATOES*; SPICES* (NUTMEG*, GARLIC*, TURMERIC*); HERBS* (LOVAGE LEAVES*, PARSLEY*, CELERY LEAVES*); 1% ONIONS*.
Energy: 444 kcal
Protein: 0 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 11.11 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 3111 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg