FESTIVAL, WHOLE MARINATED ASPARAGUS SPEARS
Serving size: 20.0 G
Ingredients: GREEN ASPARAGUS, WATER, VINEGAR, SUGAR, SALT, MUS, CELERY SEED AND SPICES.
Energy: 50 kcal
Protein: 5 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 5 g
Total sugars: 5 g
Sodium: 600 mg
Calcium: 0 mg
Iron: 1.8 mg
Vitamin A: 1000 IU
Vitamin C (total ascorbic acid): 45 mg