HOT SALSA
Serving size: 32.0 G
Ingredients: TOMATOES (VINE-RIPENED TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), GREEN ONIONS, GREEN CHILES (GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), JALAPENO PEPPERS, BLACK OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE), HABANERO PEPPERS, OLIVE OIL, VINEGAR, GARLIC SALT (DEHYDRATED GARLIC, TRICALCIUM PHOSPHATE), CRUSHED RED PEPPERS.
Energy: 47 kcal
Protein: 0 g
Total lipid (fat): 4.69 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.12 g
Fiber, total dietary: 0 g
Total sugars: 3.12 g
Sodium: 500 mg
Calcium: 62 mg
Iron: 1.12 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 18.8 mg