PASTA WHITE CHEDDAR WITH MILK & VERMONT CHEDDAR CHEESE
Serving size: 70.0 G
Ingredients: PASTA (DURUM WHEAT SEMOLINA), WHEY, SALT, SUGAR, BUTTERMILK, NONFAT MILK, CORN STARCH, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, NATURAL FLAVOR, MALTODEXTRIN, YEAST EXTRACT, CITRIC ACID, DISODIUM PHOSPHATE, LACTIC ACID, CALCIUM LACTATE, CHICKEN FAT.
Energy: 371 kcal
Protein: 14.29 g
Total lipid (fat): 4.29 g
Fatty acids, total saturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 68.57 g
Fiber, total dietary: 2.9 g
Total sugars: 7.14 g
Sodium: 1057 mg
Calcium: 114 mg
Iron: 1.03 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg