MINI GINGERBREAD MUFFINS
Serving size: 47.0 G
Ingredients: SUGAR, ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, MOLASSES, MODIFIED FOOD STARCH, WHEY, VITAL WHEAT GLUTEN, SPICES, SALT, CORNSTARCH, DEXTROSE, TITANIUM DIOXIDE, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, SORBITAN MONOSTEARATE, POLYSORBATE 60, GUAR GUM, SODIUM ACID PYROPHOSPHATE, MONO CALCIUM PHOSPHATE, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, DATEM, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL FLAVOR, BETA CAROTENE, PHOSPHORIC ACID.
Energy: 383 kcal
Protein: 4.26 g
Total lipid (fat): 19.15 g
Fatty acids, total saturated: 3.19 g
Fatty acids, total trans: 0 g
Cholesterol: 74 mg
Carbohydrate, by difference: 51.06 g
Fiber, total dietary: 2.1 g
Total sugars: 29.79 g
Sodium: 362 mg
Calcium: 128 mg
Iron: 2.3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg