HOT PORK SAUSAGE
Serving size: 56.0 G
Ingredients: PORK, WATER, SALT, SPICES, DEXTROSE, NATURAL FLAVORINGS, CITRIC ACID, BHT, PROPYL GALLATE.
Energy: 429 kcal
Protein: 16.07 g
Total lipid (fat): 39.29 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 80 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 1089 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg