MEXICAN-STYLE CHICKEN BOWL
Serving size: 255.0 G
Ingredients: VEGETABLE BLEND (POBLANO CHILES, COOKED BLACK BEANS, ROASTED RED BELL PEPPERS, ROASTED ONIONS, CORN), FULLY COOKED CHARGRILLED CHICKEN BREAST FILLET STRIPS WITH RIB MEAT (CHICKEN BREAST FILLET STRIPS WITH RIB MEAT, WATER, SEASONING [CONTAINS 2% OR LESS OF SEA SALT, NATIVE FOOD STARCH, SPICES, CHICKEN STOCK, TORULA YEAST, EVAPORATED CANE SYRUP, DRIED GARLIC AND ONION]), SAUCE (WATER, TOMATILLOS, GREEN CHILE, ONIONS, POBLANO PEPPERS, CORNSTARCH, FIRE ROASTED POBLANO PEPPERS, JALAPENO PEPPERS, CHICKEN MEAT [INCLUDING CHICKEN JUICES], HONEY, SALT, CILANTRO, LIME JUICE CONCENTRATE, DEHYDRATED ONION, GRANULATED GARLIC, FLAVORINGS [ONION POWDER, SOL POULTRY FLAVOR AND ROSEMARY], SPICE, NATURAL FLAVORS, CARROT POWDER, TURMERIC), COOKED BROWN RICE (WATER, BROWN RICE), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES).
Energy: 102 kcal
Protein: 8.24 g
Total lipid (fat): 1.96 g
Fatty acids, total saturated: 0.98 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 12.94 g
Fiber, total dietary: 2.4 g
Total sugars: 2.35 g
Sodium: 208 mg
Calcium: 59 mg
Iron: 1.06 mg
Vitamin A: 686 IU
Vitamin C (total ascorbic acid): 23.5 mg