TURDUCHEN WITH PORK & SAUSAGE JAMBALAYA
Serving size: 141.0 G
Ingredients: TURKEY (CONTAINS UP TO 8% SOLUTION: TURKEY BROTH, SALT, SODIUM PHOSPHATES, SUGAR, AND FLAVORING), JAMBALAYA [WATER, PORK, COOKED LONG GRAIN ENRICHED PARBOILED RICE (NIACIN, FERRIC ORTHOPHOSPHATE, THIAMINE MONONITRATE, FOLIC ACID), SMOKED SAUSAGE WITH PORK (PORK, WATER, SALT, SODIUM NITRITE, GARLIC, RED PEPPER, WHITE PEPPER, SODIUM ACETATE, CRUSHED RED PEPPER, SODIUM ERYTHORBATE, NATURAL FLAVORS), ONIONS, BELL PEPPER, GREEN ONIONS, SEASONING SAUCE (CARAMEL, VEGETABLE BASE {WATER, CARROTS, ONIONS, CELERY, PARSNIPS, TURNIPS, SALT, PARSLEY, SPICES}, SODIUM BENZOATE TO PRESERVE FRESHNESS), SALT, RED PEPPER, AND OTHER SPICES, GARLIC, SILICON DIOXIDE (TO PREVENT CAKING), DRIED PARSLEY, GARLIC POWDER, RED CHILI PEPPER FLAKES, WHITE PEPPER], CHICKEN, AND DUCK.
Energy: 206 kcal
Protein: 24.11 g
Total lipid (fat): 9.93 g
Fatty acids, total saturated: 2.84 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 4.96 g
Fiber, total dietary: 0 g
Total sugars: 1.42 g
Sodium: 362 mg
Calcium: 28 mg
Iron: 1.91 mg
Vitamin A: 284 IU
Vitamin C (total ascorbic acid): 0.9 mg