LEMON CHICKEN LIGHTLY BREADED WHITE MEAT CHICKEN PATTIES IN A SWEET LEMON SAUCE WITH BROCCOLI, RED PEPPERS & OREGANO WHITE RICE, LEMON CHICKEN
Serving size: 255.0 G
Ingredients: SAUCE AND COOKED LIGHTLY BREADED CHICKEN PATTIES: WATER, CHICKEN BREAST WITH RIB MEAT, SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, LEMON JUICE CONCENTRATE, SHERRY WINE, SALT, BUTTER (CREAM, SALT), GARLIC, SAUTEED VEGETABLES (CARROTS, ONION, CELERY, CANOLA OIL), SPICES, VEGETABLE OIL, CARRAGEENAN, SEASONING (DRIED CHICKEN BROTH, CHICKEN POWDER, FLAVOR, SALT), MOLASSES, LEMON PEEL, SOYBEANS, WHEAT, TOMATO POWDER, MALTODEXTRIN, ONIONS, DEXTROSE, AUTOLYZED YEAST EXTRACT, PAPRIKA EXTRACT, CORNSTARCH, LACTIC ACID, FLAVORS, CALCIUM LACTATE, LEMON OIL, TAPIOCA MALTODEXTRIN, CARROT JUICE CONCENTRATE, NATURAL FLAVORS. RICE AND VEGETABLES: COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), BROCCOLI, RED PEPPERS, SPINACH, SOYBEAN OIL, SALT, SPICES.
Energy: 106 kcal
Protein: 4.31 g
Total lipid (fat): 2.75 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total monounsaturated: 0.78 g
Fatty acids, total polyunsaturated: 1.37 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 15.69 g
Fiber, total dietary: 0.8 g
Total sugars: 3.53 g
Sodium: 220 mg
Calcium: 16 mg
Iron: 0.42 mg
Vitamin A: 196 IU
Vitamin C (total ascorbic acid): 7.1 mg