GLUTEN FREE CRACKERS
Serving size: 28.0 G
Ingredients: SHARP CHEDDAR (PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, ANNATTO [VEGETABLE COLOR]), WHITE RICE FLOUR, BUTTER (CREAM, SALT), POTATO STARCH, TAPIOCA STARCH, CULTURED BUTTERMILK, GUAR GUM, CREAM OF TARTAR, BAKING SODA, SEA SALT.
Energy: 464 kcal
Protein: 14.29 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 16.07 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 35.71 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 464 mg
Calcium: 393 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg