BOOKBINDER'S, RESTAURANT STYLE SNAPPER SOUP
Serving size: 298.0 G
Ingredients: WATER, TOMATO PUREE (WATER, TOMATO PASTE), CARROTS, SHERRY WINE, WHEAT FLOUR, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, LECITHIN, MONO AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), ONIONS, TEXTURED SOY PROTEIN, MODIFIED FOOD STARCH, SNAPPER TURTLE, SALT, CARAMEL COLOR, SPICES, GARLIC, BASIL.
Energy: 70 kcal
Protein: 1.34 g
Total lipid (fat): 3.36 g
Fatty acids, total saturated: 1.34 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.05 g
Fiber, total dietary: 0.7 g
Total sugars: 1.01 g
Sodium: 211 mg
Calcium: 13 mg
Iron: 0.6 mg
Vitamin A: 1007 IU
Vitamin C (total ascorbic acid): 1.2 mg