STEAK 'N SHAKE, THIN 'N CRISPY SEASONED POTATO FRIES
Serving size: 85.0 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF ANNATTO (COLOR), BAKING SODA, DEXTRIN, DEXTROSE, EXTRACTIVES OF PAPRIKA (COLOR), GARLIC POWDER, ONION POWDER, PAPRIKA (COLOR), SALT, SODIUM ACID PYROPHOSPHATE (MAINTAINS NATURAL COLOR & LEAVENING), SPICES, TAPIOCA STARCH, TAPIOCA STARCH MODIFIED, XANTHAN GUM.
Energy: 200 kcal
Protein: 1.18 g
Total lipid (fat): 10.59 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total monounsaturated: 4.71 g
Fatty acids, total polyunsaturated: 3.53 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 24.71 g
Fiber, total dietary: 2.4 g
Total sugars: 0 g
Sodium: 576 mg
Potassium: 365 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.4 mg