REDUCED FAT ICE CREAM, VANILLA
Serving size: 64.0 G
Ingredients: MILK, BUTTERMILK, WHEY, CREAM, CORN SYRUP, SKIM MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONTAINS 2% OR LESS OF MONO & DIGLYCERIDES, CAROB BEAN GUM, GUAR GUM, VANILLA EXTRACT, ARTIFICIAL FLAVOR, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, VITAMIN A PALMITATE, CARAMEL COLOR, ANNATTO FOR COLOR.
Energy: 172 kcal
Protein: 3.12 g
Total lipid (fat): 7.03 g
Fatty acids, total saturated: 4.69 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 17.19 g
Sodium: 70 mg
Potassium: 188 mg
Calcium: 125 mg
Iron: 0 mg
Vitamin A: 469 IU
Vitamin C (total ascorbic acid): 0 mg