CAKE BATTER COOKIES, LEMON
Serving size: 28.0 G
Ingredients: CREME CAKE MIX (SUGAR, UNBLEACHED WHEAT FLOUR [NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SOYBEAN/COTTONSEED], CORN STARCH, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYRO-PHOSPHATE, MONOCALCIUM PHOSPHATE], SOY FLOUR LECITHIN, VITAL WHEAT GLUTEN, MILK SOLIDS, SALT, NATURAL FLAVOR), EGGS, GLYCERIN, PALM SHORTENING, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [CAROB BEAN, AND/OR GUAR GUM]), ICING (POWDERED SUGAR, WATER), CANOLA OIL, LEMON EMULSION (LEMON OIL, GLYCERIN, XANTHAN GUM, POTASSIUM SORBATE, CITRIC ACID, WATER).
Energy: 393 kcal
Protein: 3.57 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 0 g
Total sugars: 35.71 g
Sugars, added: 3.6 g
Sodium: 429 mg
Potassium: 0 mg
Calcium: 21 mg
Iron: 1.43 mg
Vitamin D (D2 + D3): 0 IU