BISCUITS, BUTTERMILK
Serving size: 37.0 G
Ingredients: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), SUGAR, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL), MILK SOLIDS BLEND (WHEY, BUTTERMILK, CREAM), SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, CORN STARCH, SILICON DIOXIDE, MONOCALCIUM PHOSPHATE, LACTIC ACID FOOD STARCH-MODIFIED, NATURAL FLAVORS, MALTODEXTRIN, COCONUT OIL, TRICALCIUM PHOSPHATE, GLYCERIN
Energy: 378 kcal
Protein: 8.11 g
Total lipid (fat): 9.46 g
Fatty acids, total saturated: 2.7 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.57 g
Fiber, total dietary: 2.7 g
Total sugars: 10.81 g
Sodium: 1162 mg
Calcium: 54 mg
Iron: 3.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg