RANCH SALAD DRESSING
Serving size: 30.0 G
Ingredients: WATER, SOYBEAN OIL, VINEGAR, SUGAR, EGG YOLKS, CONTAINS LESS THAN 2% OF: SALT, FOOD STARCH-MODIFIED, PHOSPHORIC ACID, XANTHAN GUM, GARLIC*, WHEY*, ONION*, MONOSODIUM GLUTAMATE, BUTTERMILK*, SPICES, NONFAT DRY MILK, NATURAL FLAVORS (MILK), DISODIUM PHOSPHATE, SORBIC ACID AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, DISODIUM GUANYLATE AND DISODIUM INOSIDATE, POLYSORBATE 60, PARSLEY*.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 767 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg