TRES LECHES STYLE CAKE
Serving size: 113.0 G
Ingredients: SKIM MILK, WATER, SUGAR, ENRICHED BLEACHED WHEAT FLOUR WITH ADDED ZINC (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, ZINC OXIDE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID, ADDED AS A DOUGH CONDITIONER), EGGS, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM KERNEL OIL, PALM OIL, COCOA ALKALI PROCESSED, MONO AND DIGLYCERIDES, LEAVENING (CALCIUM CARBONATE, BAKING SODA, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, SODIUM CASEINATE (A MILK DERIVATIVE, MODIFIED CORNSTARCH, DIPOTASSIUM PHOSPHATE, POLYSORBATE 60, ARTIFICIAL FLAVOR, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM PROPIONATE, TBHQ, CITRIC ACID), FUMARIC ACID, CARBOHYDRATE GUM, XANTHAN GUM, CELLULOSE GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARRAGEENAN, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6, RED 40), COLORED WITH BETA CAROTENE.
Energy: 248 kcal
Protein: 4.42 g
Total lipid (fat): 8.85 g
Fatty acids, total saturated: 6.19 g
Fatty acids, total trans: 0 g
Cholesterol: 102 mg
Carbohydrate, by difference: 38.05 g
Fiber, total dietary: 0.9 g
Total sugars: 24.78 g
Sodium: 204 mg
Calcium: 88 mg
Iron: 0.96 mg
Zinc: 0.8 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 0 mg