ORGANIC LOWFAT YOGURT
Serving size: 170.0 G
Ingredients: ORGANIC CULTURED PASTEURIZED REDUCED FAT MILK, ORGANIC VANILLA BEAN BASE (ORGANIC CANE SUGAR, NATURAL FLAVOR, ORGANIC LOCUST BEAN GUM, PECTIN, ORGANIC VANILLA BEANS), LIVE ACTIVE CULTURES: L. ACIDOPHILUS, BIFIDUS, L. BULGARICUS, S. THERMOPHILUS, L. RHAMNOSUS. CULTURED AFTER PASTEURIZATION.
Energy: 88 kcal
Protein: 3.53 g
Total lipid (fat): 1.47 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 15.29 g
Fiber, total dietary: 0 g
Total sugars: 13.53 g
Sodium: 47 mg
Potassium: 141 mg
Calcium: 147 mg
Iron: 0.21 mg
Vitamin A: 59 IU
Vitamin C (total ascorbic acid): 0 mg