CANDY FLOWERS DESSERT DECORATIONS
Serving size: 10.0 G
Ingredients: SUGAR, CORN SYRUP, WATER, PECTIN, CORN STARCH, MALTODEXTRIN, LACTIC ACID, CITRIC ACID, ARTIFICIAL FLAVOR, GUM ACACIA, CREAM OF TARTAR, GELATIN, SODIUM CITRATE, RED 40, BLUE 1, YELLOW 5, RED 3, TITANIUM DIOXIDE (COLOR).
Energy: 350 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 90 g
Total sugars: 80 g
Sugars, added: 80 g
Sodium: 0 mg