STEAK FAJITA IN SMOKED RED CHILE SAUCE WITH A MIX OF RED & GREEN PEPPERS AND SEASONED BROWN RICE, STEAK FAJITA
Serving size: 375.0 G
Ingredients: SEASONED COOKED PRIME RIB BEEF STEAK AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVOR), BLANCHED BROWN RICE, RED AND GREEN BELL PEPPERS, WATER, CORN, BLACK BEANS (WATER, BLACK BEANS), ROASTED RED BELL PEPPER PUREE, TOMATO PASTE, 2% OR LESS OF MODIFIED CORNSTARCH, SUGAR, CILANTRO, SOYBEAN OIL, LIME JUICE CONCENTRATE, SALT, POTASSIUM CHLORIDE, GARLIC, CHILI POWDER, ONIONS, JALAPENO PEPPERS, SPICES, SMOKE FLAVORING, VINEGAR.
Energy: 99 kcal
Protein: 6.93 g
Total lipid (fat): 2.4 g
Fatty acids, total saturated: 0.8 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 12.8 g
Fiber, total dietary: 1.3 g
Total sugars: 2.13 g
Sodium: 251 mg
Calcium: 11 mg
Iron: 0.48 mg
Vitamin A: 80 IU
Vitamin C (total ascorbic acid): 19.2 mg