HALF TRIPLE CHOCOLATE CAKE
Serving size: 70.0 G
Ingredients: SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: EGG WHITES, HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN AND COTTONSEED OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EGG YOLK, SALT, MODIFIED TAPIOCA STARCH, CAROB POWDER, DEXTROSE, EMULSIFIERS (PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60), NONFAT MILK, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, DICALCIUM PHOSPHATE, CORN STARCH, TETRASODIUM PYROPHOSPHATE, SOY LECITHIN, XANTHAN GUM, CALCIUM ACETATE, GUAR GUM, SORBIC ACID, CELLULOSE GUM, RED 40, SOY FLOUR, CHOCOLATE.
Energy: 357 kcal
Protein: 2.86 g
Total lipid (fat): 17.14 g
Fatty acids, total saturated: 5.71 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 51.43 g
Fiber, total dietary: 1.4 g
Total sugars: 37.14 g
Sodium: 371 mg
Calcium: 86 mg
Iron: 2.06 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg