PIERRE, DRIVE THRU, DOUBLE CHEESEBURGER
Serving size: 187.0 G
Ingredients: FLAME BROILED BEEF PATTIES: BEEF, WATER, TEXTURED VEGETABLE PROTEIN PRODUCT [SOY PROTEIN CONCENTRATE, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12)], SEASONING (HYDROLYZED CORN PROTEIN, DEXTROSE, SALT, ONION POWDER, SPICES), SODIUM PHOSPHATE. BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, WHEAT STARCH, ASCORBIC ACID. PASTEURIZED PROCESS AMERICAN CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MILKFAT, WATER, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID AS PRESERVATIVE, OLEORESIN PAPRIKA (COLOR), ANNATTO (COLOR), WITH STARCH ADDED FOR SLICE SEPARATION.
Energy: 278 kcal
Protein: 12.83 g
Total lipid (fat): 14.97 g
Fatty acids, total saturated: 6.42 g
Fatty acids, total monounsaturated: 5.35 g
Fatty acids, total polyunsaturated: 1.87 g
Fatty acids, total trans: 0.27 g
Cholesterol: 35 mg
Carbohydrate, by difference: 21.93 g
Fiber, total dietary: 2.1 g
Total sugars: 3.74 g
Sodium: 556 mg
Potassium: 235 mg
Calcium: 107 mg
Iron: 2.41 mg
Vitamin A: 160 IU
Folate, total: 32 mcg
Vitamin C (total ascorbic acid): 1.3 mg