KETTLE COOKED POTATO CHIPS
Serving size: 28.0 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER), SUGAR, SALT, NONFAT DRY MILK, VINEGAR POWDER (CORN MALTODEXTRIN, VINEGAR SOLIDS, MODIFIED CORN STARCH), ONION POWDER, CHIPOTLE PEPPER, AUTOLYZED YEAST EXTRACT, GARLIC POWDER, TORULA YEAST, LACTIC ACID, PARSLEY, DISODIUM INOSINATE AND DISODIUM GUANYLATE, OLEORESIN PAPRIKA (COLOR), AND OLEORESIN TURMERIC (COLOR).
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 964 mg
Potassium: 1214 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 17.1 mg