DEVILED EGG POTATO SALAD
Serving size: 140.0 G
Ingredients: POTATOES, EGGS, SALAD DRESSING (SOYBEAN OIL, WATER, SUGAR, EGG YOLKS [EGG YOLKS, SALT], WHITE DISTILLED VINEGAR, SEA SALT, MODIFIED POTATO STARCH, LEMON JUICE, FRUIT AND VEGETABLE JUICE [COLOR], XANTHAN GUM), CELERY, ONIONS, WATER, SUGAR, SWEET RELISH (PICKLES, CORN SYRUP, DISTILLED VINEGAR, WATER, SALT, RED PEPPERS, XANTHAN GUM, NATURAL FLAVORS, CALCIUM CHLORIDE, POLYSORBATE 80, SODIUM BENZOATE, YELLOW 5), RED BELL PEPPERS (RED BELL PEPPERS, WATER, CITRIC ACID), CULTURED DEXTROSE, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), SALT, COLOR (WATER, YELLOW 5, YELLOW 6, RED 40, CITRIC ACID), POTASSIUM SORBATE (PRESERVATIVE), GLUCONO DELTA LACTONE, XANTHAN GUM, GRANULATED ONION, CELERY SEED.
Energy: 171 kcal
Protein: 2.86 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0.7 g
Total sugars: 4.29 g
Sodium: 321 mg
Calcium: 14 mg
Iron: 0.51 mg
Vitamin A: 143 IU
Vitamin C (total ascorbic acid): 10.7 mg