ICE CREAM SANDWICH, VANILLA
Serving size: 91.0 G
Ingredients: MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, MILK PROTEIN ISOLATE, LOCUST BEAN GUM, GUAR GUM, SODIUM HEXAMETAPHOSPHATE, CARRAGEENAN, VANILLA, PROBIOTIC CULTURES (LACTOBACILLUS ACIDOPHILUS, BIFIDOBACTERIUM LACTIS). WAFERS: BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, COCOA, BAKING SODA, CORN SYRUP, MODIFIED CORN STARCH, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN.
Energy: 176 kcal
Protein: 7.69 g
Total lipid (fat): 2.75 g
Fatty acids, total saturated: 1.65 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 29.67 g
Fiber, total dietary: 1.1 g
Total sugars: 21.98 g
Sodium: 132 mg
Calcium: 110 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg