LITE WHEAT BREAD
Serving size: 41.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), WATER, OAT FIBER, SUGAR, YEAST, WHEAT BRAN, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF SALT, SOYBEAN AND/OR CANOLA OIL, YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), GUAR GUM, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO AND DIGLYCERIDES, ASCORBIC ACID, ENZYMES), PRESERVATIVES (CALCIUM PROPIONATE, PROPIONIC ACID, PHOSPHORIC ACID), MALTED BARLEY FLOUR, CARAMEL COLORING, SOY LECITHIN.
Energy: 195 kcal
Protein: 7.32 g
Total lipid (fat): 2.44 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 43.9 g
Fiber, total dietary: 9.8 g
Total sugars: 4.88 g
Sugars, added: 4.9 g
Sodium: 561 mg
Potassium: 122 mg
Calcium: 268 mg
Iron: 8.29 mg
Thiamin: 1 mg
Riboflavin: 0.73 mg
Niacin: 8.05 mg
Folic acid: 256 mcg
Vitamin D (D2 + D3): 0 IU