HOT VINDALOO SUMMER SAUCE
Serving size: 120.0 ML
Ingredients: WATER, TOMATOES, CANOLA OIL, SUGAR, SPICES, RED JALAPENO PEPPERS, CONTAINS 2% OR LESS OF: GARLIC, GINGER, SALT, MODIFIED CORN STARCH, DRIED ONION, LEMON JUICE CONCENTRATE, ACETIC ACID, XANTHAN GUM, TURMERIC, CITRIC ACID, PAPRIKA EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).
Energy: 125 kcal
Protein: 1.67 g
Total lipid (fat): 7.5 g
Fatty acids, total saturated: 0.42 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.17 g
Fiber, total dietary: 2.5 g
Total sugars: 8.33 g
Sodium: 550 mg
Calcium: 33 mg
Iron: 1.5 mg
Vitamin A: 1042 IU
Vitamin C (total ascorbic acid): 3 mg