CHEESE LASAGNA
Serving size: 284.0 G
Ingredients: LASAGNA INGREDIENTS: ENRICHED DURUM FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA CHEESE (PASTEURIZED WHEY, MILK, VINEGAR, SALT) STABILIZERS (XANTHAN GUM, GUARGUM, LOCUST BEAN GUM), WATER, EGG WHITES, DOMESTIC ROMANO CHEESE (PASTEURIZED PART SKIMMED COWS MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN), MOZZARELLA CHEESE, (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR), SEA SALT, GROUND WHITE PEPPERCORN., SAUCE INGREDIENTS: TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, DEHYDRATED ONION, SPICE, ONION POWDER, CITRIC ACID.
Energy: 102 kcal
Protein: 5.99 g
Total lipid (fat): 2.46 g
Fatty acids, total saturated: 1.06 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 14.08 g
Fiber, total dietary: 1.1 g
Total sugars: 1.41 g
Sodium: 239 mg
Calcium: 88 mg
Iron: 0.51 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg