FRESH SALADS
Serving size: 110.0 G
Ingredients: CABBAGE, SALAD DRESSING (SOYBEAN OIL, VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, EGG, YOLK, MODIFIED FOOD STARCH, SALT, PAPRIKA, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), SUGAR, CARROTS, ONIONS, SALT, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED).
Energy: 82 kcal
Protein: 1.82 g
Total lipid (fat): 2.27 g
Fatty acids, total saturated: 0.91 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 14.55 g
Fiber, total dietary: 1.8 g
Total sugars: 11.82 g
Sodium: 327 mg
Calcium: 55 mg
Iron: 0.65 mg
Vitamin A: 1136 IU
Vitamin C (total ascorbic acid): 21.8 mg