KITCHEN SINK CRISPY COOKIES
Serving size: 25.0 G
Ingredients: 1151 CRISPY KITCHEN SINK COOKIES (SUGAR, BUTTER [CREAM], UNBLEACHED UNBROMATED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ROLLED OATS, RAISINS, CHOCOLATE CHIPS [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN {EMULSIFIER}, NATURAL VANILLA EXTRACT, MILK], WHOLE EGGS, BUTTERSCOTCH CHIPS [SUGA HYDROGENATED PALM KERNE OIL AND COCONUT OIL, WHEY, SOY LECITHIN {EMULSIFIER}, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR {FD&C YELLOW #6 LAKE, YELLOW #5 LAKE, BLUE #2 LAKE}, SALT], COCONUT [COCONUT, SUGAR, WATER, PROPYLENE GLYCOL], WHITE CHOCOLATE CHIPS [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT DRY MILK, MILKFAT, SOY LECITHIN {EMULSIFIER}, NATURAL VANILLA EXTRACT], CARAMEL CHIPS [SUGAR, VEGETABLE OILS {PALM KERNEL AND PALM}, WHEY, WHOLE MILK, SOY LECITHIN, NATURAL FLAVORS, CARAMEL COLOR, ANNATTO], CREAM [NONFAT MILK SOLIDS, SODIUM CASEINATE], SALT, NATURAL VANILLA FLAVOR, WATER, BAKING SODA, NATURAL CARAMEL FLAVOR [ETHYL ALCOHOL, GLYCERIN])
Energy: 520 kcal
Protein: 4 g
Total lipid (fat): 28 g
Fatty acids, total saturated: 16 g
Fatty acids, total trans: 0 g
Cholesterol: 80 mg
Carbohydrate, by difference: 64 g
Fiber, total dietary: 4 g
Total sugars: 44 g
Sodium: 340 mg
Calcium: 80 mg
Iron: 1.44 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 0 mg