KEY FOOD, RAINBOW SHERBET
Serving size: 86.0 G
Ingredients: NONFAT MILK, WATER, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MILKFAT, WHEY, RASPBERRY JUICE CONCENTRATE, LIME JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, ORANGE OIL, GUAR GUM, MONO AND DIGLYCERIDES, POLYSORBATE 80, LOCUST BEAN GUM, MODIFIED CELLULOSE, RED 40, BLUE 1, YELLOW 5 AND 6, NATURAL FLAVORS, CITRIC ACID.
Energy: 140 kcal
Protein: 1.16 g
Total lipid (fat): 1.74 g
Fatty acids, total saturated: 1.16 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 27.91 g
Fiber, total dietary: 0 g
Total sugars: 20.93 g
Sodium: 35 mg
Calcium: 47 mg
Iron: 0 mg
Vitamin A: 116 IU
Vitamin C (total ascorbic acid): 0 mg