IN-STORE BAKED BREAD
Serving size: 56.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS 2% OR LESS OF: SALT, WHEAT GLUTEN, BARLEY MALT, DEXTROSE, SOY FLOUR, DATEM, CORN FLOUR, EXTRACTIVES OF PAPRIKA AND TURMERIC (FOR COLOR), MONOCALCIUM PHOSPHATE, ASCORBIC ACID, L-CYSTEINE, POTASSIUM IODATE, ENZYMES.
Energy: 250 kcal
Protein: 10.71 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.79 g
Fiber, total dietary: 1.8 g
Total sugars: 1.79 g
Sodium: 536 mg
Calcium: 36 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg