BREADED BUTTERFLY SHRIMP
Serving size: 100.0 G
Ingredients: SHRIMP, WHEAT FLOUR, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, CORN FLOUR, SALT, DISODIUM 5' -RIBONUCLEOTIDE, LEAVENING(SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), REFINED PALM OIL, SUGAR, AMYLASE, DRY YEAST, ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SODIUM TRIPOLYPHOSPHATE
Energy: 160 kcal
Protein: 10 g
Total lipid (fat): 4 g
Fatty acids, total saturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 22 g
Fiber, total dietary: 2 g
Total sugars: 3 g
Sodium: 500 mg
Calcium: 40 mg
Iron: 0.72 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg