POTATO BREAD, POTATO
Serving size: 43.0 G
Ingredients: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, YEAST, VITAL WHEAT GLUTEN, POTATO FLAKES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALTED BUTTER, SALT, DISTILLED VINEGAR, ASCORBIC ACID, ENZYMES.
Energy: 256 kcal
Protein: 9.3 g
Total lipid (fat): 2.33 g
Fatty acids, total saturated: 1.16 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.51 g
Fiber, total dietary: 2.3 g
Total sugars: 4.65 g
Sugars, added: 4.7 g
Sodium: 419 mg
Potassium: 112 mg
Calcium: 16 mg
Iron: 2.33 mg
Vitamin D (D2 + D3): 0 IU