CARAMEL TURTLE ICE CREAM CAKE, CARAMEL TURTLE
Serving size: 92.0 G
Ingredients: ICE CREAM (CREAM, SKIM MILK, WHEY POWDER, SUCROSE, COM SYRUP, STABILIZER & EMULSIFIER [MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN]), ICING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CORN SYRUP, 2% OR LESS: SODIUM CASEINATE, POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES), CARBOHYDRATE GUM, POLYSORBATE 60, ARTIFICIAL FLAVOR, SALT, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM CITRATE, DISODIUM PHOSPHATE, SOY LECITHIN, XANTHAN GUM), CARAMEL FILLING (COM SYRUP, WATER, SWEETENED CONDENSED MILK, BUTTER, CALCIUM CARRAGEENAN, SALT, SODIUM BICARBONATE, POTASSIUM SORBATE AS PRESERVATIVE), CHOCOLATE CRUNCH (BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, 2% OR LESS: COCOA, BAKING SODA, SALT, SOY LECITHIN), CHOCO FLAKES (CONFECTIONER'S SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), PRALINE PECANS (PECANS (COATED WITH SUGAR, MODIFIED CORNSTARCH), PRALINE SEASONING (BROWN SUGAR, TAPIOCA DEXTRIN, SUGAR, SALT, NATURAL & ARTIFICIAL FLAVORS, BUTTER OIL, CARAMEL COLOR, DEXTROSE, MAPLE SYRUP SOLIDS, EXTRACTIVES OF ANNATTO & TURMERIC (COLOR), SILICON DIOXIDE AS ANTICAKING AGENT), PRALINE TOPPING (SUGAR, DEXTROSE, SALT, MALTODEXTRIN, MOLASSES SOLIDS, MOLASSES GRANULES (REFINERY SYRUP, CANE MILL MOLASSES, CANE CARAMEL COLOR), GUAR GUM, VANILLIN, SILICON DIOXIDE AS ANTICAKING AGENT), PEANUT OIL), SOY & COCONUT OILS, NATURAL & ARTIFICIAL VANILLA FLAVOR.
Energy: 272 kcal
Protein: 3.26 g
Total lipid (fat): 14.13 g
Fatty acids, total saturated: 9.78 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 33.7 g
Fiber, total dietary: 1.1 g
Total sugars: 25 g
Sodium: 114 mg
Calcium: 87 mg
Iron: 0.78 mg
Vitamin A: 326 IU
Vitamin C (total ascorbic acid): 0 mg