ALMOND COOKIES, ALMOND
Serving size: 15.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL) AND/OR LARD, EGGS, WATER, ALMOND, BAKING POWDER, BAKING SODA AND NATURAL COLORING.
Energy: 533 kcal
Protein: 6.67 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 0 g
Total sugars: 26.67 g
Sodium: 83 mg
Calcium: 67 mg
Iron: 2.4 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg