SPRING MIX WITH HERBS
Serving size: 85.0 G
Ingredients: TANGO, LOLLA ROSA, RED & GREEN ROMAINE, RED & GREEN OAK, RED & GREEN CHARD, SPINACH, MIZUNA, RADICCHIO, FRISEE, BEET GREENS, ARUGULA, TAT-SOI, RED MUSTARD, KALE, COLLARDS, DILL, PARSLEY.
Energy: 12 kcal
Protein: 2.35 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 2.4 g
Total sugars: 0 g
Sodium: 82 mg
Calcium: 71 mg
Iron: 4.24 mg
Vitamin A: 6471 IU
Vitamin C (total ascorbic acid): 35.3 mg