DANISH BUTTER FLAVOR COOKIES, DANISH BUTTER
Serving size: 20.0 G
Ingredients: WHEAT FLOUR, VEGETABLE OIL (PALM OIL), SUGAR, BUTTER, EGG, FULL CREAM MILK POWDER, NATURAL AND ARTIFICIAL FLAVORS, RAISING AGENT (SODIUM BICARBONATE).
Energy: 500 kcal
Protein: 5 g
Total lipid (fat): 24 g
Fatty acids, total saturated: 12 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 65 g
Fiber, total dietary: 2.5 g
Total sugars: 20 g
Sugars, added: 15 g
Sodium: 225 mg
Potassium: 95 mg
Calcium: 70 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 IU