SEAFOOD HOT SAUCE
Serving size: 28.0 G
Ingredients: WATER, DRIED CHILTEPIN PEPPERS, CHILI PEPPER EXTRACT, DRIED PEPPERS, IODIZED SALT, ANCHOVIES, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, CITRIC ACID, SOY SAUCE (HYDROLYZED SOY PROTEIN, GUAR GUM, WHEAT/GLUTEN POTASSIUM SORBATE) SODIUM BENZOATE AS PRESERVATIVE IT MAY CONTAIN CARAMEL COLOR, FD & C RED #40, YELLOW #6.
Energy: 36 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 2214 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg