ICE CREAM SUNDAE CUPS
Serving size: 50.0 G
Ingredients: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, BLUE MARSHMALLOW RIBBON (CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, TITANIUM DIOXIDE, BLUE 2, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN, SALT, BLUE 1, RED 3), CORN SYRUP, BUTTERMILK, FROSTING BASE (CORN SYRUP, WATER, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID) SUGAR, COLORED SPRINKLES (SUGAR, CORN STARCH, PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN], SOY LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE, RED 40 LAKE, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 6 LAKE, CARNAUBA WAX, YELLOW 5 LAKE, BLUE 1 LAKE, RED 3, RED 40), WHEY, MONO- AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN.
Energy: 220 kcal
Protein: 2 g
Total lipid (fat): 9 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 32 g
Fiber, total dietary: 0 g
Total sugars: 26 g
Sodium: 70 mg
Calcium: 120 mg
Iron: 0 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 0 mg