TOPS, VALENTINE CHOCOLATE ROCKS
Serving size: 43.0 G
Ingredients: COMPOUND CHOCOLATE (SUGAR, HYDROGENATED PALM KERNEL OIL, LACTOSE, COCOA POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN {EMULSIFIER}, VANILLIN AND ARTIFICIAL FLAVORS), SUGAR, TITANIUM DIOXIDE (FOOD GRADE), GUM ARABIC, TAPIOCA DEXTRIN, CARNAUBA WAX, COLORS (FD&C YELLOW #5, YELLOW #6, RED #40, RED #3).
Energy: 512 kcal
Protein: 4.65 g
Total lipid (fat): 27.91 g
Fatty acids, total saturated: 25.58 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 65.12 g
Fiber, total dietary: 4.7 g
Total sugars: 60.47 g
Sodium: 58 mg
Calcium: 93 mg
Iron: 2.51 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg