CHICKEN SALAD WEDGE
Serving size: 174.0 G
Ingredients: BREAD (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE WHEAT FLOUR, WHOLE SPELT FLOUR, SALT, YEAST) CHICKEN SALAD (CHICKEN, CELERY, ONION, SALT, BLACK PEPPER, MAYONNAISE [SOYBEAN OIL, WHOLE EGG AND EGG YOLKS, WATER, DISTILLED VINEGAR), / LETTUCE.
Energy: 218 kcal
Protein: 11.49 g
Total lipid (fat): 8.05 g
Fatty acids, total saturated: 1.44 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 24.14 g
Fiber, total dietary: 2.3 g
Total sugars: 2.3 g
Sodium: 339 mg
Calcium: 11 mg
Iron: 0.83 mg
Vitamin A: 1293 IU
Vitamin C (total ascorbic acid): 2.1 mg