VEGETABLE CRACKERS
Serving size: 16.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ FOR FRESHNESS, SUGAR, DEHYDRATED VEGETABLE BLEND (CARROT, ONION, CABBAGE, TOMATO, PARSLEY, RED AND GREEN BELL PEPPERS), CONTAINS 2% OR LESS OF: SALT, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SOY LECITHIN, SODIUM SULFITE, ONION POWDER, GARLIC POWDER.
Energy: 500 kcal
Protein: 6.25 g
Total lipid (fat): 21.88 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total monounsaturated: 6.25 g
Fatty acids, total polyunsaturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 62.5 g
Fiber, total dietary: 0 g
Total sugars: 6.25 g
Sodium: 938 mg
Potassium: 125 mg
Iron: 4.5 mg