MULTIGRAIN BREAD
Serving size: 48.0 G
Ingredients: WATER, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAIN & SEED BLEND (STEAM ROLLED WHEAT, RYE NUGGETS, YELLOW CORN GRITS, STEAMED OATS, RYE STEAM ROLLED, TRITICALE FLAKES, BROWN RICE INSTANT, BARLEY FLAKES, FLAX SEED, HULLED MILLET, WHOLE GRAIN SORGHUM FLOUR), MODIFIED WHEAT STARCH, INULIN, SUGARCANE FIBER, WHEAT GLUTEN, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHOLE DURUM FLOUR, SOYBEAN OIL, ROLLED OATS, HONEY, CANE MOLASSES, SALT, YEAST, WHITE HULLED SESAME SEED, GUAR GUM, DATEM, CALCIUM PROPIONATE (PRESERVATIVE), WHITE DISTILLED VINEGAR, MONOCALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ENZYMES.
Energy: 229 kcal
Protein: 10.42 g
Total lipid (fat): 3.12 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.08 g
Fiber, total dietary: 12.5 g
Total sugars: 8.33 g
Sodium: 281 mg
Calcium: 125 mg
Iron: 3 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.14 mg
Niacin: 2.5 mg
Vitamin C (total ascorbic acid): 0 mg