FULLY BAKED PIE
Serving size: 108.0 G
Ingredients: APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM OILS), WATER, SUGAR, GLAZE (SUGAR, WATER, AGAR, COLOR), CONTAINS 2 PERCENT OR LESS OF NATURAL FLAVOR, MODIFIED FOOD STARCH, EGGS, SALT, SPICE, WHITE VINEGAR, CONCENTRATED LEMON JUICE, DEXTROSE, YEAST, ENZYMES.
Energy: 278 kcal
Protein: 2.78 g
Total lipid (fat): 12.96 g
Fatty acids, total saturated: 6.48 g
Fatty acids, total trans: 0 g
Cholesterol: 5 mg
Carbohydrate, by difference: 37.04 g
Fiber, total dietary: 0.9 g
Total sugars: 13.89 g
Sodium: 241 mg
Calcium: 0 mg
Iron: 1.33 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.2 mg