PEANUT BUTTER CRUNCH MIX
Serving size: 30.0 G
Ingredients: CARAMEL CORN (MUSHROOM CORN, YELLOW COCONUT OIL [COCONUT OIL, RED 40, BUTTER FLAVOR], WATER, BROWN SUGAR [SUGAR, MOLASSES], CORN SYRUP SOLIDS, SOY LECITHIN, CREAM OF TARTAR, YUMMY CHOW (SUGAR, CORN MEAL, HYDROGENATED AND PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER [MILK], POWDER SUGAR [SUGAR, CORNSTARCH], SALT, CALCIUM CARBONATE, BARLEY MALT EXTRACT, SODIUM BICARBONATE, PARTIALY DEFATTED PEANUT FLOUR, REDUCED MINERAL WHEY POWDER [MILK], IRON, ZINC, SODIUM ASCORBATE [VITAMIN C] NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], THIAMIN MONONITRATE [VITAMIN B1], FOLIC ACID, VITAMIN A PALMITATE, VITAMIN B12, VITAMIN D, SOY LECITHIN [AN EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR]), CHOCOLATE COVERED PEANUTS (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL FLAVORING AND SALT], PEANUTS, GUM ARABIC, MALTODEXTRIN, XANTHAN GUM, RESINOUS SHELLAC), BUTTER TOFFEE PEANUTS (SUGAR, PEANUTS, BUTTER (MILK), SALT, SOY LECITHIN [AN EMULSIFIER], ARTIFICIAL FLAVOR), CHOCOLATE FLAVORED PEANUT BUTTER CUPS (SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL [PALM KERNEL AND/OR PALM], GROUND PEANUTS, WHEY [MILK], LACTOSE, COCOA, PEANUT FLOUR, SKIM MILK, SALT, SOY LECITHIN AND SORBITOL [EMULSIFIERS], VANILLIN [ARTIFICIAL FLAVOR]), PEANUT BUTTER CHIPS (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, REDUCED MINERAL WHEY POWDER, SOY LECITHIN [AN EMULSIFIER], AND SALT), YOGURT PEANUTS (CONFECTION COATING [SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT MILK, WHEY POWDER, YOGURT POWDER (CULTURED WHEY AND NONFAT MILK), ARTIFICIAL COLOR (TITANIUM DIOXIDE), LACTIC ACID, SOY LECITHIN (EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVORING)], PEANUTS, COTTONSEED AND PEANUT AND COCONUT OILS, SUGAR, CORN SYRUP, CONFECTIONER'S GLAZE), ALMONDS AND CASHEWS (COTTONSEED OIL, SALT).
Energy: 500 kcal
Protein: 10 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 13.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 46.67 g
Sodium: 200 mg
Calcium: 67 mg
Iron: 1.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 20 mg