RACINE DANISH KRINGLES, KRINGLE, CRANBERRY-NUT, CRANBERRY-NUT
Serving size: 50.0 G
Ingredients: WHEAT FLOUR, CRANBERRIES, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC. CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.), SUGAR, HIGH FRUCTOSE CORN SYRUP, WALNUTS, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, CORN SYRUP, MODIFIED FOOD STARCH, VEGETABLE GUMS, SOY PROTEIN, SOY LECITHIN, YEAST, DEXTROSE, SALT, CITRIC ACID, SOY FLOUR, CANOLA OIL, RED 40, NATURAL & ARTIFICIAL FLAVORS, POTASSIUM SORBATE PRESERVATIVE, SODIUM BENZOATE PRESERVATIVE, TOCOPHEROLS PRESERVATIVE, CORN STARCH, RED 40 LAKE, DEXTRIN, CONFECTIONER'S GLAZE, YELLOW 5 LAKE, BLUE 1 LAKE, YELLOW 6 LAKE, CARNAUBA WAX, CALCIUM CARBONATE, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, MALTODEXTRIN, AGAR-AGAR, CALCIUM PROPIONATE PRESERVATIVE, XANTHUM AND GUAR GUMS, CORN STARCH, CINNAMON, MALTED BARLEY, COLOR ADDED.
Energy: 340 kcal
Protein: 4 g
Total lipid (fat): 18 g
Fatty acids, total saturated: 7 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 42 g
Fiber, total dietary: 2 g
Total sugars: 22 g
Sodium: 230 mg
Calcium: 40 mg
Iron: 0 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 2.4 mg