OAT BRAN
Serving size: 41.0 G
Ingredients: WHEAT FLOUR, MALTED BARLEY FLOUR, WHOLE WHEAT FLOUR, WATER, ROLLED OATS, WHEAT BRAN, SALT, YEAST.
Energy: 220 kcal
Protein: 7.32 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.46 g
Fiber, total dietary: 4.9 g
Total sugars: 0 g
Sodium: 415 mg
Calcium: 0 mg
Iron: 1.76 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg