ENGLISH TOFFEE READY TO BAKE BAG FULL OF COOKIES, ENGLISH TOFFEE
Serving size: 32.0 G
Ingredients: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, FULLY HYDROGENATED SOYBEAN OIL), MACAROON COCONUT (COCONUT, SODIUM METABISULFITE), ENGLISH TOFFEE (SUGAR, VEGETABLE OIL (PALM OIL AND SUNFLOWER OIL), DAIRY BUTTER [MILK], ALMONDS; CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN), WATER, VEGETABLE MARGARINE (LIQUID SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, SKIM MILK, CULTURED SKIM MILK, CONTAINS 2% OF LESS OF: SALT, MONO AND DIGLYCERIDES AND SOY LECITHIN [USED AS EMULSIFIERS], SODIUM BENZOATE [TO PRESERVE FRESHNESS], VITAMIN A PALMITATE, COLORED WITH BETA CAROTENE [SOURCE OF VITAMIN A], NATURAL AND ARTIFICIAL FLAVORS), INVERT SUGAR, WHOLE EGG SOLIDS (WHOLE EGG SOLIDS, SODIUM SILICO ALUMINATE [PROCESSING AID]), PASTEURIZED NON-FAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR (MILK), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT.
Energy: 500 kcal
Protein: 3.12 g
Total lipid (fat): 31.25 g
Fatty acids, total saturated: 15.62 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 56.25 g
Fiber, total dietary: 3.1 g
Total sugars: 31.25 g
Sodium: 281 mg
Calcium: 0 mg
Iron: 1.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg