BLUE WEDGE CHEESE, BLUE
Serving size: 28.0 G
Ingredients: BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATAMYCIN TO PROTECT FLAVOR.
Energy: 357 kcal
Protein: 21.43 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 1393 mg
Calcium: 536 mg
Vitamin A: 1071 IU