THAI RED CURRY KIT
Serving size: 113.0 G
Ingredients: COCONUT MILK: COCONUT MILK, WATER, GUAR GUM. BAMBOO SHOOTS: BAMBOO SHOOTS, WATER. RED CURRY PASTE: DRIED RED CHILI PEPPER, FISH SAUCE (ANCHOVY FISH, SALT, SUGAR), OIL (SOY), DRIED GARLIC, DRIED SHALLOT, LEMONGRASS, GALANGAL, COCONUT PALM SUGAR, SHRIMP PASTE (SHRIMP, SALT), SALT, SUGAR, KAFFIR LIME PEEL, RED CHILI PEPPER, CORIANDER SEEDS, CUMIN SEEDS. DRIED HERBS & CHILIES: BASIL, DRIED WHOLE RED CHILI PEPPER, KAFFIR LIME LEAVES.
Energy: 124 kcal
Protein: 1.77 g
Total lipid (fat): 9.73 g
Fatty acids, total saturated: 6.19 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 2.65 g
Fiber, total dietary: 1.8 g
Total sugars: 2.65 g
Sugars, added: 0.9 g
Sodium: 269 mg
Potassium: 83 mg
Calcium: 23 mg
Iron: 1.24 mg
Vitamin D (D2 + D3): 0 IU