LOAF CAKE, GINGER SPICED
Serving size: 76.0 G
Ingredients: SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, MODIFIED CORN STARCH, MOLASSES. CONTAINS 2% OR LESS OF: GINGER, SPICE, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), VITAL WHEAT GLUTEN, SALT, EMULSIFIERS (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), ARTIFICIAL FLAVOR, SOY FLOUR.
Energy: 368 kcal
Protein: 5.26 g
Total lipid (fat): 18.42 g
Fatty acids, total saturated: 3.29 g
Fatty acids, total trans: 0 g
Cholesterol: 72 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 1.3 g
Total sugars: 26.32 g
Sodium: 342 mg
Calcium: 26 mg
Iron: 0.95 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 0 mg