AVOCADO CLUB AVOCADO CREAM SAUCE, LOW MOISTURE PART-SKIM MOZZARELLA, SPINACH, TOMATO, BACON, PROVOLONE ULTRA THIS CRUST PIZZA, AVOCADO CLUB
Serving size: 126.0 G
Ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, WHITE WHOLE WHEAT FLOUR, SOYBEAN OIL, VITAL WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF SALT, SUGAR, MOLASSES, CULTURED WHEY, WHEY, VINEGAR, WHEAT FLOUR, ASCORBIC ACID, ENZYMES), AVOCADO CREAM SAUCE (WATER, AVOCADO CREAM SEASONING [CREAM POWDER {COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES}, MODIFIED CORN STARCH, MALTODEXTRIN, SALT, NATURAL FLAVORS INCLUDING BUTTER, DEHYDRATED CILANTRO, AVOCADO POWDER {AVOCADO, MALTODEXTRIN, MODIFIED POTATO STARCH, CITRIC ACID, ASCORBIC ACID (VITAMIN C), VITAMIN E (ADDED TO PROTECT COLOR)}, GARLIC POWDER, CITRIC ACID, ONION POWDER, EXTRACTIVES OF TURMERIC]), [LOW MOISTURE PART SKIM MOZZARELLA CHEESE] [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], SPINACH, TOMATO, BACON (BACON CURED WITH: WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE. MAY CONTAIN BROWN SUGAR), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES).
Energy: 206 kcal
Protein: 9.52 g
Total lipid (fat): 11.11 g
Fatty acids, total saturated: 4.76 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 18.25 g
Fiber, total dietary: 1.6 g
Total sugars: 2.38 g
Sugars, added: 0.8 g
Sodium: 532 mg
Potassium: 172 mg
Calcium: 184 mg
Iron: 0.79 mg
Vitamin D (D2 + D3): 0 IU