GOURMET CARAMEL GLAZED PERIGORD PORK PATE WITH TRUFFLES
Serving size: 56.0 G
Ingredients: PATE: PORK FAT, PORK LIVER, PORK RIND, WATER, EGG WHITE ONIONS, DRIED WHEY AND BUTTERMILK, TAPIOCA STARCH, SALT, TRUFFLES, PORT WINE, SUGAR, SPICES, DEHYDRATED GARLIC, CARROTS, CELERY, SODIUM ERYTHORBATE, SODIUM NITRITE. GLAZE: WATER, GELATIN, SALT, SUGAR, WHITE VINEGAR, CARAMEL COLOR (SULPHITES).
Energy: 286 kcal
Protein: 12.5 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 8.93 g
Fatty acids, total trans: 0 g
Cholesterol: 98 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 786 mg
Calcium: 36 mg
Iron: 4.82 mg
Vitamin A: 8929 IU
Vitamin C (total ascorbic acid): 4.3 mg