BEEF POT ROAST
Serving size: 140.0 G
Ingredients: SEASONED BEEF (BEEF, WATER, MARINADE SEASONING [BEEF STOCK (DEHYDRATED), SALT, GARLIC POWDER, ONION POWDER, SPICE, SPICE EXTRACT]), SAUCE (WATER, BEEF JUICES [BEEF JUICES, WATER, MARINADE SEASONING (BEEF STOCK [DEHYDRATED], SALT, GARLIC POWDER, ONION POWDER, SPICE, SPICE EXTRACT)], BEEF FLAVOR CONCENTRATE [YEAST EXTRACT, BEEF STOCK AND FLAVOR, FLAVOR, ONION JUICE CONCENTRATE, TOMATO PASTE, CARROT, BEEF FAT, SALT, CELERY, ONION AND SPICE], WAXY RICE STARCH, SALT, BURGUNDY WINE, CANOLA OIL [CANOLA OIL WITH CITRIC ACID ADDED AS A PRESERVATIVE], ONION POWDER, SUGAR, GARLIC POWDER, SOY LECITHIN, BLACK PEPPER, RED PEPPER), RED WEDGE POTATOES, CARROTS, CELERY, PEARL ONIONS.
Energy: 86 kcal
Protein: 9.29 g
Total lipid (fat): 2.86 g
Fatty acids, total saturated: 0.71 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 6.43 g
Fiber, total dietary: 0.7 g
Total sugars: 1.43 g
Sodium: 321 mg
Calcium: 14 mg
Iron: 1.03 mg
Vitamin A: 2857 IU
Vitamin C (total ascorbic acid): 3.4 mg