BBQ RUB
Serving size: 1.0 G
Ingredients: SPICES, SUGAR, SALT, DEHYDRATED GARLIC, BROWNULATED SUGAR, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CITRIC ACID, DEHYDRATED ONION, LEMON PEEL, AND FLAVORINGS.
Energy: 400 kcal
Protein: 10 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 20 g
Total sugars: 40 g
Sodium: 6920 mg
Calcium: 0 mg
Iron: 18 mg
Vitamin A: 15000 IU
Vitamin C (total ascorbic acid): 0 mg