BULGUR
Serving size: 100.0 G
Ingredients: BULGUR (CONTAINS GLUTEN)
Energy: 342 kcal
Protein: 12 g
Total lipid (fat): 1.3 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total monounsaturated: 0.2 g
Fatty acids, total polyunsaturated: 0.5 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76 g
Fiber, total dietary: 18 g
Total sugars: 0.4 g
Sodium: 17 mg
Potassium: 410 mg
Calcium: 30 mg
Iron: 2.34 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg