POTATO GNOCCHI WITH RICE AND SPINACHES
Serving size: 120.0 G
Ingredients: REHYDRATED POTATOES (65%) [WATER, POTATO FLAKES (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, FLAVORS)], RICE FLOUR 25%, POTATO STARCH, DEHYDRATED SPINACHES 3%, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE.
Energy: 150 kcal
Protein: 3.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 34.17 g
Fiber, total dietary: 2.5 g
Total sugars: 0 g
Sodium: 250 mg
Calcium: 17 mg
Iron: 0.3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg