HAND BRAIDED BRIOCHE BREAD
Serving size: 50.0 G
Ingredients: WHEAT FLOUR, SUGAR, EGGS, CONCENTRATED BUTTER, CREME FRAICHE, NATURAL FLAVORS, YEAST, WATER, SALT, WHEAT GLUTEN, EMULSIFIER: MONO AND DI-GLYCERIDES OF FATTY ACIDS, THICKENING AGENT: CELLULOSE GUM AND XANTHAN GUM, COLORING AGENT: CAROTENOIDS, RYE FLOUR, ANTIOXIDANT: ASCORBIC ACID.
Energy: 360 kcal
Protein: 8 g
Total lipid (fat): 14 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 130 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2 g
Total sugars: 10 g
Sodium: 80 mg
Calcium: 80 mg
Iron: 0.72 mg
Vitamin A: 200 IU
Vitamin C (total ascorbic acid): 0 mg