CLEMENTE JACQUES, CHIPOTLE PEPPERS IN ADOBO SAUCE
Serving size: 30.0 G
Ingredients: WATER, CHIPOTLE PEPPERS, ONION, TOMATOES, VINEGAR, SUGAR, IODIZED SALT AND GARLIC.
Energy: 67 kcal
Protein: 3.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 16.67 g
Fiber, total dietary: 3.3 g
Total sugars: 6.67 g
Sodium: 967 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 1667 IU
Vitamin C (total ascorbic acid): 0 mg