SALTED BUTTER
Serving size: 14.0 G
Ingredients: BUTTER (82% FAT): 98.5%, SEA SALT (FLEUR DE SEL FROM LLE DE RE) 1.5%.
Energy: 714 kcal
Protein: 0 g
Total lipid (fat): 85.71 g
Fatty acids, total saturated: 50 g
Fatty acids, total trans: 0 g
Cholesterol: 214 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 643 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 2857 IU
Vitamin C (total ascorbic acid): 0 mg