SPONGE CANDY ICE CREAM
Serving size: 76.0 G
Ingredients: MILK, CREAM, CORN SYRUP, LIQUID SUGAR, CARAMELIZED SUGAR SWIRLS (SUGAR, CORN SYRUP, WATER, MODIFIED CORN STARCH, NATURAL FLAVOR, CARAMEL COLOR), SKIM MILK, BUTTERMILK, SPONGE CANDY PIECES {COATING [SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), MILK POWDER, NONFAT DRY MILK, COCOA, SOY LECITHIN, NATURAL FLAVOR], SUGAR, CORN SYRUP, HONEY, SODIUM BICARBONATE, SALT}, CARAMEL BASE [CORN SYRUP, SUGAR, WATER, NONFAT DRY MILK, BUTTER (CREAM, SALT), SALT], MILKFAT, WHEY, NATURAL BURNT SUGAR FLAVOR (NATURAL FLAVOR, WATER, CORN SYRUP, CARAMEL COLOR, MALT SYRUP), ANNATTO (COLOR), EGG YOLKS, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE.
Energy: 237 kcal
Protein: 2.63 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 6.58 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 32.89 g
Fiber, total dietary: 0 g
Total sugars: 30.26 g
Sodium: 86 mg
Calcium: 105 mg
Iron: 0 mg
Vitamin A: 395 IU
Vitamin C (total ascorbic acid): 0 mg