BEEF FRANKS, CHEDDAR CHEESE
Serving size: 50.0 G
Ingredients: BEEF, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE [(CHEDDAR CHEESE {MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM PHOSPHATES, SALT, SORBIC ACID [A PRESERVATIVE], AND APO-CAROTENAL [COLORING]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)], CONTAINS LESS THAN 2% OF SALT, SORBITOL, SODIUM LACTATE, NATURAL FLAVORINGS, SODIUM PHOSPHATE, HYDROLYZED CORN PROTEIN, PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 320 kcal
Protein: 14 g
Total lipid (fat): 28 g
Fatty acids, total saturated: 12 g
Cholesterol: 60 mg
Carbohydrate, by difference: 2 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1080 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg