TOP ROUND ROAST BEEF
Serving size: 56.0 G
Ingredients: ROAST BEEF RUBBED WITH SEA SALT AND BLACK PEPPER.
Energy: 143 kcal
Protein: 19.64 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 0.89 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0.89 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 143 mg
Calcium: 0 mg
Iron: 2.25 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg