ICE CREAM, FRENCH VANILLA
Serving size: 70.0 G
Ingredients: MILK, CREAM, LIQUID SUGAR, SKIM MILK, FRENCH CUSTARD BASE (SUGAR, SUGARED EGG YOLK [EGG YOLKS, SUGAR], WATER), CORN SYRUP, VANILLA EXTRACT, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, ANNATTO (COLOR).
Energy: 229 kcal
Protein: 4.29 g
Total lipid (fat): 11.43 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 25.71 g
Fiber, total dietary: 0 g
Total sugars: 24.29 g
Sodium: 50 mg
Calcium: 114 mg
Iron: 0 mg
Vitamin A: 429 IU
Vitamin C (total ascorbic acid): 0 mg