CREAMY TOMATO SAUCE MADE WITH VINE RIPENED TOMATOES, ITALIAN SAUSAGE AND SHELL PASTA BAKE, SHELLS & ITALIAN SAUSAGE
Serving size: 219.0 G
Ingredients: TOMATO SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], NEUFCHATEL CHEESE [MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN, GUAR, AND/OR XANTHAN GUM)], PARMESAN CHEESE [CULTURED PART-SKIM MILK, SALT, ENZYMES], EXTRA VIRGIN OLIVE OIL, CORNSTARCH, ROASTED GARLIC, ONIONS, SUGAR, SPICES, ROASTED RED BELL PEPPER PUREE, DEHYDRATED ONION, SALT), PASTA (WATER, ENRICHED MACARONI PRODUCT [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), FULLY COOKED ITALIAN SAUSAGE (PORK, SPICES [INCLUDING PAPRIKA], WATER, SALT, SUGAR, GRANULATED GARLIC), SHREDDED PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SKIM MILK, SALT, CHEESE CULTURE, ENZYMES).
Energy: 132 kcal
Protein: 5.94 g
Total lipid (fat): 7.31 g
Fatty acids, total saturated: 3.2 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 10.96 g
Fiber, total dietary: 0.9 g
Total sugars: 2.74 g
Sugars, added: 0.5 g
Sodium: 288 mg
Potassium: 210 mg
Calcium: 91 mg
Iron: 0.73 mg