SEVEN LAYER CAKE
Serving size: 50.0 G
Ingredients: HIGH GLUTEN FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING, WATER, FRESH EGGS, CAKE FLOUR, SUGAR, SOYBEAN OIL, VANILLA FLAVOR, ARTIFICIAL BUTTER FLAVOR, COCOA POWDER.
Energy: 460 kcal
Protein: 2 g
Total lipid (fat): 32 g
Fatty acids, total saturated: 7 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 44 g
Fiber, total dietary: 0 g
Total sugars: 30 g
Sodium: 180 mg
Calcium: 0 mg
Iron: 1.44 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg