CHICKEN CHINESE NOODLE WITH BONE BROTH, GINGER & SHIITAKE, CHICKEN
Serving size: 103.0 G
Ingredients: NOODLES (WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID), CHICKEN FLAVOR BONE BROTH CONCENTRATE (ORGANIC CHICKEN STOCK, MALTODEXTRIN, NATURAL FLAVOR, CHICKEN FAT, CANOLA OIL, CANE SUGAR, SALT, SESAME OIL, YEAST EXTRACT, XANTHAN GUM), DRIED VEGETABLE & SEASONING POWDER BLEND (NATURAL FLAVORS, SHIITAKE MUSHROOM, YEAST EXTRACT, SAUTEED ONION (ONION, SAFFLOWER OIL, NATURAL ONION FLAVOR, CARAMEL), CANE SUGAR, SALT, GINGER, ROASTED SOY SAUCE (SOY SAUCE [SOYBEANS, WHEAT, SALT), MALTODEXTRIN, SALT), SCALLION, ROASTED GARLIC, RICE FIBER, ORANGE PEEL, WHITE PEPPER).
Energy: 194 kcal
Protein: 4.85 g
Total lipid (fat): 3.4 g
Fatty acids, total saturated: 0.49 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 34.95 g
Fiber, total dietary: 1.9 g
Total sugars: 1.94 g
Sugars, added: 1 g
Sodium: 971 mg
Potassium: 58 mg
Calcium: 10 mg
Iron: 1.94 mg
Vitamin D (D2 + D3): 0 IU