ALMOND CRISPY COOKIES
Serving size: 26.0 G
Ingredients: 1149 CRISPY ALMOND COOKIES (SUGAR, UNBLEACHED UNBROMATED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM, NATURA FLAVORING], ALMONDS, EGG WHITES, INVERT CANE SUGAR, SALT, NATURAL ALMOND FLAVOR, BAKING SODA).
Energy: 462 kcal
Protein: 7.69 g
Total lipid (fat): 26.92 g
Fatty acids, total saturated: 11.54 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 57.69 g
Fiber, total dietary: 3.8 g
Total sugars: 34.62 g
Sodium: 385 mg
Calcium: 77 mg
Iron: 1.38 mg
Vitamin A: 769 IU
Vitamin C (total ascorbic acid): 0 mg