MURRAY CHOCOLATE CREME 13OZ
Serving size: 29.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, DEXTROSE, CONTAINS 2% OR LESS OF CORNSTARCH, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, WHEY.
Energy: 473 kcal
Protein: 4.9 g
Total lipid (fat): 19.4 g
Fatty acids, total saturated: 6.5 g
Fatty acids, total monounsaturated: 4.5 g
Fatty acids, total polyunsaturated: 7 g
Fatty acids, total trans: 0.3 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.3 g
Fiber, total dietary: 2.2 g
Fiber, soluble: 1 g
Fiber, insoluble: 2 g
Total sugars: 38.4 g
Sodium: 507 mg
Potassium: 134 mg
Calcium: 35 mg
Iron: 3.2 mg
Magnesium: 36 mg
Phosphorus: 113 mg
Zinc: 0.3 mg
Vitamin A: 1 IU
Thiamin: 0 mg
Riboflavin: 0.22 mg
Niacin: 2.8 mg
Vitamin B-6: 0.02 mg
Folate, total: 61 mcg
Vitamin C (total ascorbic acid): 0 mg
Ash: 1.9 g
Water: 2.5 g