STEAMED NOODLES (HONG KONG STYLE)
Serving size: 84.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, VITAMIN C [ASCORBIC ACID ADDED AS A DOUGH CONDITIONER], NIACIN, REDUCED IRON, THIAMINE MONONITREATE, RIBOFLAVIN, AND FOLIC ACID), WATER, EGGS, SALT, POTASSIUM CARBONATE, ARTIFICIAL COLORING INCLUDING FD&C YELLOW NO.5, FD&C YELLOW NO 6, AND CORN STARCH AND SOYBEAN OIL.
Energy: 238 kcal
Protein: 10.71 g
Total lipid (fat): 2.98 g
Fatty acids, total saturated: 0.6 g
Cholesterol: 101 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 1.2 g
Total sugars: 1.19 g
Sodium: 464 mg
Calcium: 0 mg
Iron: 3.21 mg
Vitamin A: 119 IU
Vitamin C (total ascorbic acid): 0 mg