BATTER-DIPPED FISH FILLETS
Serving size: 65.0 G
Ingredients: ALASKA POLLOCK, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHEY, CELLULOSE GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SOY FLOUR, SALT, NONFAT MILK, SUGAR, YELLOW CORN FLOUR, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Energy: 292 kcal
Protein: 9.23 g
Total lipid (fat): 16.92 g
Fatty acids, total saturated: 2.31 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 23.08 g
Fiber, total dietary: 0 g
Total sugars: 1.54 g
Sodium: 492 mg
Calcium: 31 mg
Iron: 1.66 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg