MINI CRISP COOKIES, OATMEAL
Serving size: 27.0 G
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- & DIGLYCERIDES, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), BROWN SUGAR (SUGAR, INVERT SUGAR, CANE MOLASSES), WHITE COATING (SUGAR, PALM KERNEL AND PALM OIL, NONFAT DRY MILK, TITANIUM DIOXIDE [COLOR], SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), OATS, EGGS, HONEY, CONTAINS 2% OR LESS OF: BAKING SODA, SALT, WHEY, SOY LECITHIN (EMULSIFIER).
Energy: 481 kcal
Protein: 3.7 g
Total lipid (fat): 25.93 g
Fatty acids, total saturated: 12.96 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 59.26 g
Fiber, total dietary: 3.7 g
Total sugars: 33.33 g
Sodium: 556 mg
Calcium: 0 mg
Iron: 2.67 mg
Vitamin A: 741 IU
Vitamin C (total ascorbic acid): 0 mg