THAI CHILI, FINISHING SAUCE FOR COOKED VEGETABLES
Serving size: 17.0 G
Ingredients: FILTERED WATER, SUGAR, RICE VINEGAR, HOT CHILI SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, XANTHAN GUM, BEET POWDER, NATURAL FLAVOR), PINEAPPLE JUICE CONCENTRATE, RICE STARCH, SEA SALT, GARLIC*, SESAME SEED OIL, ONION*, SPICE, GINGER, RED PEPPER*, XANTHAN GUM, SALT.
Energy: 118 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 23.53 g
Fiber, total dietary: 0 g
Total sugars: 17.65 g
Sodium: 735 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 7.1 mg