BEEF, LIVER CALVE T/P
Serving size: 112.0 G
Ingredients: CALF LIVER
Energy: 134 kcal
Protein: 20.54 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 1.34 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 277 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 71 mg
Potassium: 312 mg
Calcium: 0 mg
Iron: 4.91 mg
Vitamin A: 4968 IU
Vitamin C (total ascorbic acid): 1.3 mg