ALL-BUTTER ALMOND OAT COOKIES, ALL-BUTTER ALMOND
Serving size: 32.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, UNSALTED BUTTER (CONTAINS MILK), OATS, WATER, ALMOND FLAKES (CONTAINS TREE NUTS), NATURAL FLAVOURS, SALT, SODIUM BICARBONATE, COOKIES ARE MADE IN A FACILITY THAT HANDLES NUT INGREDIENTS
Energy: 469 kcal
Protein: 6.25 g
Total lipid (fat): 21.88 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 47 mg
Carbohydrate, by difference: 65.62 g
Fiber, total dietary: 3.1 g
Total sugars: 25 g
Sodium: 531 mg
Calcium: 62 mg
Iron: 3.38 mg
Vitamin A: 625 IU
Vitamin C (total ascorbic acid): 0 mg