CARAMEL GINGERBREAD COOKIES
Serving size: 30.0 G
Ingredients: WHEAT FLOUR, SUGAR, CONCENTRATE WORT KVAS, PALM OIL, SORBITOL, LEAVENING (AMMONIUM CARBONATE, SODIUM CARBONATE), ARTIFICIALLY FLAVORED (CARAMEL), POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID.
Energy: 357 kcal
Protein: 6.67 g
Total lipid (fat): 6.67 g
Fatty acids, total saturated: 3.33 g
Carbohydrate, by difference: 73.33 g
Total sugars: 36.67 g
Sodium: 43 mg
Calcium: 0 mg
Iron: 1.2 mg