DELUXE ROAST BEEF SUB
Serving size: 248.0 G
Ingredients: OVEN ROAST BEEF, CAP-OFF TOP ROUNDED (COATED WITH SALT, PEPPER AND GARLIC), WHITE ROLL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SALT, EXTRA VIRGIN OLIVE OIL, YEAST, FERMENTED WHEAT FLOUR, MONOGLYCERIDES, ENRICHED WHEAT FARINA [WHEAT FARINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY EXTRACT, CULTURED WHEAT STARCH), GREEN LEAF LETTUCE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]).
Energy: 194 kcal
Protein: 17.34 g
Total lipid (fat): 7.66 g
Fatty acids, total saturated: 3.23 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 15.32 g
Fiber, total dietary: 0.4 g
Total sugars: 0 g
Sodium: 319 mg
Calcium: 101 mg
Iron: 2.18 mg
Vitamin A: 1008 IU
Vitamin C (total ascorbic acid): 1 mg