LUNDS & BYERLYS, BLUE SPRITZ COOKIES
Serving size: 51.0 G
Ingredients: SALTED BUTTER (PASTEURIZED CREAM [MILK], SALT), CAKE FLOUR (BLEACHED WHEAT FLOUR), PATENT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR (SUCROSE, CORN STARCH), WHOLE EGGS, BLUE SANDING SUGAR (SUGAR, CONFECTIONER'S GLAZE, CARNAUBA WAX, BLUE 1), NATURAL & ARTIFICIAL FLAVORS (DEXTROSE, CORN STARCH, LESS THAN 0.1% TURMERIC AND APOCAROTENAL, ALCOHOL, NATURAL MIXED TOCOPHEROLS [VITAMIN E-PROTECTS FRESHNESS]), ALMOND EMULSION (WATER, ARTIFICIAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE), SALT, VANILLA FLAVOR (PROPYLENE GLYCOL ETHYL ALCOHOL WATER NATURAL FLAVORS).
Energy: 451 kcal
Protein: 3.92 g
Total lipid (fat): 25.49 g
Fatty acids, total saturated: 15.69 g
Fatty acids, total trans: 0 g
Cholesterol: 102 mg
Carbohydrate, by difference: 50.98 g
Fiber, total dietary: 0 g
Total sugars: 21.57 g
Sodium: 373 mg
Calcium: 0 mg
Iron: 0.71 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg