CALAMARI MARINARA WITH PASTA, CALAMARI MARINARA
Serving size: 140.0 G
Ingredients: SQUID (LOLIGO SPP., WATER, SALT, SODIUM CITRATE AND CITRIC ACID AS ANTIOXIDANTS), COOKED PASTA (WATER, DURUM WHEAT), TOMATOES, ONION, BELL PEPPER, EXTRA VIRGIN OLIVE OIL, WHITE WINE, MODIFIED CORNSTARCH, SUGAR, GARLIC POWDER, SALT, COGNAC, JALAPENO PEPPER, XANTHAN GUM, CITRIC ACID, SPICES AND NATURAL FLAVORS.
Energy: 86 kcal
Protein: 6.43 g
Total lipid (fat): 2.14 g
Fatty acids, total saturated: 0.36 g
Fatty acids, total trans: 0 g
Cholesterol: 64 mg
Carbohydrate, by difference: 10.71 g
Fiber, total dietary: 1.4 g
Total sugars: 1.43 g
Sugars, added: 0.7 g
Sodium: 236 mg
Potassium: 81 mg
Calcium: 13 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU