TOASTED ICE CREAM, BUTTER PECAN
Serving size: 65.0 G
Ingredients: CREAM, SKIM MILK, BUTTERMILK, LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, ROASTED PECANS (PECANS, SOYBEAN AND/OR COTTONSEED OIL, BUTTER, SALT), WHEY, STABILIZER (MONO & DIGLYCERIDES, GUAR GUM, XANTHAN GUM, CALCIUM SULFATE, CARRAGEENAN, CAROB BEAN GUM, POLYSORBATE 80), NATURAL FLAVOR, SALT, ANNATTO (COLOR).
Energy: 231 kcal
Protein: 3.08 g
Total lipid (fat): 15.38 g
Fatty acids, total saturated: 6.92 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 21.54 g
Fiber, total dietary: 1.5 g
Total sugars: 15.38 g
Sodium: 146 mg
Calcium: 92 mg
Iron: 0.55 mg
Vitamin A: 462 IU
Vitamin C (total ascorbic acid): 0 mg