CORNBREAD CAFE
Serving size: 57.0 G
Ingredients: ENRICHED FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, WATER, CORNMEAL,DEXTROSE, SOYBEAN/CANOLA OIL, EGGS, CORN SYRUP, MILK WHEY, MODIFIED CORN STARCH, EGG EXTENDER (WHEAT FLOUR, EGG YOLK,WHOLE EGG SOLIDS,SOYBEAN OIL, GUAR GUMS, SOY LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO & TURMERIC OLEORESIN, ENZYMES), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, CALCIUM ACETATE, XANTHAN GUM, SOY FLOUR, POTASSIUM SORBATE.
Protein: 5.26 g
Total lipid (fat): 14.04 g
Fatty acids, total saturated: 1.75 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 49.12 g
Fiber, total dietary: 1.8 g
Total sugars: 22.81 g
Sodium: 368 mg
Calcium: 35 mg
Iron: 1.26 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg