PAN MEXICANO
Serving size: 50.0 G
Ingredients: ENRICHED BROMATED FLOUR (WHEAT FLOUR BLEACHED, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, MALTED BARLEY FLOUR), PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN OIL AND COTTONSEED OIL), WATER, SUGAR, YEAST, SALT, ARTIFICIAL COLORS (CONTAINS FD&C YELLOW #5 AND RED #40 AS A PART).
Energy: 420 kcal
Protein: 4 g
Total lipid (fat): 22 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 2 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48 g
Fiber, total dietary: 2 g
Total sugars: 14 g
Sodium: 120 mg
Calcium: 0 mg
Iron: 2.16 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg