4CT CRANBERRY ORANGE NUT MUFFINS
Serving size: 143.0 G
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, CRANBERRIES, WATER, MODIFIED FOOD STARCH, WALNUTS, ORANGE ICING FRUIT (CORN SYRUP, SUGAR, ORANGE PEEL, ORANGE JUICE CONCENTRATE, WATER, OIL OF ORANGE, CITRIC ACID, PECTIN, SODIUM BENZOATE, YELLOW 5), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, BUTTERMILK SOLIDS, SALT, LACTIC ACID, ENZYME, XANTHAN GUM.
Energy: 336 kcal
Protein: 4.2 g
Total lipid (fat): 16.78 g
Fatty acids, total saturated: 2.8 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 41.96 g
Fiber, total dietary: 1.4 g
Total sugars: 21.68 g
Sodium: 245 mg
Calcium: 28 mg
Iron: 1.89 mg
Vitamin A: 70 IU
Vitamin C (total ascorbic acid): 2.5 mg