ORIGINAL TANDOORI NAAN, ORIGINAL
Serving size: 85.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], ALPHA AMYLASE, THIAMINE MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON), CULTURED BUTTERMILK (CULTURED NONFAT MILK, BUTTERMILK), WATER, SOYBEAN OIL, CANE SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, UNBLEACHED CULTURED WHEAT FLOUR, GHEE (CLARIFIED BUTTER), DEXTROSE, DEXTRIN, CARROT FIBER, YEAST.
Energy: 318 kcal
Protein: 8.24 g
Total lipid (fat): 10.59 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50.59 g
Fiber, total dietary: 2.4 g
Total sugars: 4.71 g
Sugars, added: 2.4 g
Sodium: 706 mg
Potassium: 118 mg
Calcium: 82 mg
Iron: 2.35 mg
Vitamin D (D2 + D3): 0 IU