ROASTED GARLIC & ROSEMARY POTATO SEASONING, ROASTED GARLIC & ROSEMARY
Serving size: 6.0 G
Ingredients: SALT, GARLIC, BLEACHED WHEAT FLOUR, ONION, WHEY (MILK), MODIFIED CORN STARCH, GRANULAR AND BLUE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), RED BELL PEPPERS, MALTODEXTRIN, SPICES (INCLUDING ROSEMARY), SUNFLOWER OIL, CITRIC ACID, NATURAL FLAVOR, CARAMEL COLOR, LACTIC ACID, YEAST, DEXTROSE, SUGAR, AND SESAME OIL.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 66.67 g
Total sugars: 16.67 g
Sodium: 7000 mg
Vitamin C (total ascorbic acid): 40 mg