BUTTERMILK GLUTEN FREE PANCAKE MIX, BUTTERMILK
Serving size: 41.0 G
Ingredients: INGREDIENTS: RICE FLOUR, WHOLE GRAIN SORGHUM FLOUR, SUGAR, BROWN RICE FLOUR (RICE FLOUR, STABILIZED RICE BRAN WITH GERM), SOYBEAN OIL, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED, SALT, TAPIOCA STARCH, XANTHAN GUM, BUTTERMILK, NATURAL FLAVORS (CONTAINS MILK DERIVATIVES).
Energy: 366 kcal
Protein: 4.88 g
Total lipid (fat): 6.1 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75.61 g
Fiber, total dietary: 2.4 g
Total sugars: 19.51 g
Sugars, added: 17.1 g
Sodium: 1073 mg
Potassium: 146 mg
Calcium: 73 mg
Iron: 0.98 mg
Vitamin D (D2 + D3): 0 IU