PORK SAUSAGE
Serving size: 75.0 G
Ingredients: PORK, SEASONING, (SALT, DEXTROSE, SUGAR, *HYDROLYZED SOY PROTEIN, SPICES, AND SPICE EXTRACTIVES, CITRIC ACID), WATER.
Energy: 253 kcal
Protein: 16 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 1.33 g
Fiber, total dietary: 0 g
Total sugars: 1.33 g
Sodium: 760 mg
Potassium: 280 mg
Calcium: 27 mg
Iron: 0.96 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg