DOUBLE CRUST APPLE PIE
Serving size: 136.0 G
Ingredients: APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (MODIFIED PALM AND SOYBEAN OILS), WATER, SUGAR, MODIFIED CORN AND/OR TAPIOCA STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, SALT, SPICES, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).
Energy: 309 kcal
Protein: 2.94 g
Total lipid (fat): 16.91 g
Fatty acids, total saturated: 8.09 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 37.5 g
Fiber, total dietary: 1.5 g
Total sugars: 14.71 g
Sodium: 228 mg
Calcium: 0 mg
Iron: 1.06 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg