BANQUET, CHEESY RICE & BEANS WITH CHICKEN
Serving size: 198.0 G
Ingredients: COOKED RICE, WATER, CHICKEN (THIGH MEAT, WATER, ISOLATED SOY PROTEIN, SALT, MODIFIED FOOD STARCH, SODIUM PHOSPHATE), HEAVY WHIPPING CREAM, MONTEREY JACK CHEESE WITH PEPPERS (PASTEURIZED MILK, JALEPENO PEPPERS, CHEESE CULTURES, SALT, ENZYMES), DICED RED AND GREEN PEPPERS, BLACK BEANS, CONTAINS 2% OR LESS OF: CORN, NONFAT DRY MILK, PASTEURIZED PROCESSED PROCESSED CHEESE SPREAD (CHEDDAR AND COLBY CHEESE [ MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, SALT, CARRAGEENAN, CELLULOSE GUM), SALT, MODIFIED FOOD STARCH, WHEAT FLOUR, EMULSIFIER (DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES), LOCUST BEAN GUM, SOYBEAN OIL, BETA CAROTENE.
Energy: 131 kcal
Protein: 5.56 g
Total lipid (fat): 5.05 g
Fatty acids, total saturated: 2.53 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 14.14 g
Fiber, total dietary: 1 g
Total sugars: 1.01 g
Sodium: 379 mg
Potassium: 111 mg
Calcium: 76 mg
Iron: 0.18 mg
Phosphorus: 101 mg
Zinc: 0.45 mg
Manganese: 0 mg
Vitamin A: 0 IU
Riboflavin: 0.07 mg
Vitamin C (total ascorbic acid): 1.8 mg