SLICED SHEEPHERDER BREAD
Serving size: 43.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, WHEAT GLUTEN, SUGAR, YEAST, SALT, CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), ENZYMES, SOYBEAN OIL, SOY FLOUR, WHEY (MILK), CALCIUM PROPIONATE, AMMONIUM CHLORIDE.
Energy: 279 kcal
Protein: 11.63 g
Total lipid (fat): 2.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.49 g
Fiber, total dietary: 2.3 g
Total sugars: 4.65 g
Sugars, added: 2.3 g
Sodium: 651 mg
Potassium: 95 mg
Calcium: 340 mg
Iron: 4.65 mg
Vitamin D (D2 + D3): 0 IU