BONELESS BEEF RIBEYE STEAKS
Serving size: 170.0 G
Ingredients: BEEF, WATER, STEAK SEASONING (SALT, SUGAR, HYDROLYZED CORN AND SOY PROTEIN, DEXTROSE, SPICE EXTRACTIVES), SODIUM PHOSPHATES, DEXTROSE AND SALT.
Energy: 141 kcal
Protein: 17.06 g
Total lipid (fat): 7.06 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 0.59 g
Fiber, total dietary: 0 g
Total sugars: 0.59 g
Sodium: 576 mg
Calcium: 0 mg
Iron: 2.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg