WHEATMEAL SOY COOKIES
Serving size: 32.4 G
Ingredients: CEREAL FLOUR 67% (WHOLEGRAIN WHEAT 46%, WHEAT, WHEAT BRAN 11%, RYE 4%, MAIZE, RICE, BARLEY 1%), SUNFLOWER OIL, PALM OIL, SUGAR, GLUCOSE-FRUCTOSE SYRUP, SOY 2,3%, AMMONIUM BICARBONATE, SODIUM BICARBONATE, SALT, LECITHIN, BARLEY MALT EXTRACT, ARTIFICIAL FLAVOR.
Energy: 432 kcal
Protein: 9.26 g
Total lipid (fat): 18.52 g
Fatty acids, total saturated: 3.09 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70.99 g
Fiber, total dietary: 9.3 g
Total sugars: 18.52 g
Sodium: 293 mg