FLOUR TORTILLAS
Serving size: 62.0 G
Ingredients: FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SOYBEAN OIL AND/OR CORN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), DISTILLED MONOGLYCERIDES, ENZYMES, GUM, BLEND, FUMARIC ACID, CALCIUM PROPIONATE, SORBIC ACID, DOUGH CONDITIONER (SODIUM METABISULPHITE).
Energy: 290 kcal
Protein: 8.06 g
Total lipid (fat): 6.45 g
Fatty acids, total saturated: 3.23 g
Fatty acids, total monounsaturated: 2.42 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.6 g
Total sugars: 1.61 g
Sugars, added: 1.6 g
Sodium: 677 mg
Potassium: 0 mg
Calcium: 113 mg
Iron: 3.23 mg
Vitamin D (D2 + D3): 0 IU