CORN TORTILLA CHIPS, BUTTERNUT SQUASH
Serving size: 28.0 G
Ingredients: ORGANIC YELLOW CORN, EXPELLER PRESSED CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, BUTTERNUT SQUASH POWDER, SEASONING (EVAPORATED CANE SYRUP, DEXTROSE, SALT, DEHYDRATED ONION, SPICES, NATURAL FLAVORS, BETA CAROTENE [FOR COLOR]).
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 7.1 g
Total sugars: 3.57 g
Sodium: 250 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg