RASPBERRY PROBIOTIC ORIGINAL BLENDED LOWFAT YOGURT, RASPBERRY
Serving size: 170.0 G
Ingredients: CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, RASPBERRY PUREE, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), MONOCALCIUM PHOSPHATE, RED 40, VITAMIN A PALMITATE AND VITAMIN D3.
Energy: 94 kcal
Protein: 2.94 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0.59 g
Fatty acids, total trans: 0 g
Cholesterol: 3 mg
Carbohydrate, by difference: 18.24 g
Fiber, total dietary: 0 g
Total sugars: 15.29 g
Sodium: 53 mg
Potassium: 147 mg
Calcium: 118 mg
Iron: 0 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 2.1 mg
Vitamin D (D2 + D3): 47 IU