TUSCAN PASTA LASAGNA WITH PESTO
Serving size: 175.0 G
Ingredients: BECHAMEL SAUCE [WHOLE MILK, WATER, WHEAT FLOUR, PALM OIL, BUTTER, SALT, NUTMEG), EGG PASTA (DURUM WHEAT FLOUR, PASTEURIZED EGGS, WATER), BASIL (BASILICO GENOVESE PDO), SUNFLOWER OIL, GRANA PADANO PDO CHEESE (MILK, SALT, RENNET, IT CONTAINS LYSOZYME FROM EGG), PINE NUTS, SALT.
Energy: 186 kcal
Protein: 4.57 g
Total lipid (fat): 10.86 g
Fatty acids, total saturated: 5.71 g
Cholesterol: 29 mg
Carbohydrate, by difference: 17.14 g
Fiber, total dietary: 1.1 g
Total sugars: 3.43 g
Sodium: 469 mg
Calcium: 114 mg
Iron: 0.41 mg
Vitamin A: 257 IU
Vitamin C (total ascorbic acid): 8.6 mg