NEW YORK STYLE CHEESECAKE
Serving size: 113.0 G
Ingredients: PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PASTEURIZED EGG, SOYBEAN OIL, WHOLE WHEAT FLOUR, NONFAT DRY MILK, FOOD STARCH - MODIFIED, MOLASSES, SALT, CHEESE CULTURE, NATURAL FLAVOR, VEGETABLE MONO & DIGLYCERIDES, MALTED BARLEY FLOUR, SODIUM BICARBONATE, HONEY, GUAR GUM, SODIUM PHOSPHATE, CAROB BEAN GUM, CARRAGEENAN, SODIUM ALGINATE, XANTHAN GUM, GLYCEROL, MALTODEXTRIN, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, VITAMIN A PALMITATE, FOLIC ACID, ENZYME, VITAMIN D3.
Energy: 319 kcal
Protein: 5.31 g
Total lipid (fat): 17.7 g
Fatty acids, total saturated: 5.31 g
Fatty acids, total trans: 0 g
Cholesterol: 66 mg
Carbohydrate, by difference: 34.51 g
Fiber, total dietary: 0.9 g
Total sugars: 23.89 g
Sodium: 124 mg
Calcium: 88 mg
Iron: 0.64 mg
Vitamin A: 442 IU
Vitamin C (total ascorbic acid): 0 mg