ROUND TOP WHITE BREAD
Serving size: 47.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN AND/OR CANOLA OIL, SALT, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, ETHOXYLATED MONO- AND DIGLYCERIDES.
Energy: 255 kcal
Protein: 8.51 g
Total lipid (fat): 2.13 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.06 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.06 g
Fiber, total dietary: 2.1 g
Total sugars: 4.26 g
Sodium: 468 mg
Calcium: 85 mg
Iron: 3.06 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.29 mg
Niacin: 3.4 mg
Vitamin C (total ascorbic acid): 0 mg