MIXED VEGETABLES
Serving size: 88.0 G
Ingredients: CARROTS, CORN, GREEN BEANS, PEAS, SALT.
Energy: 68 kcal
Protein: 2.27 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.5 g
Fiber, total dietary: 2.3 g
Total sugars: 4.55 g
Sodium: 57 mg
Calcium: 23 mg
Iron: 0.41 mg
Vitamin A: 1136 IU
Vitamin C (total ascorbic acid): 4.1 mg