CHOCOLATE CHIP GLUTEN FREE COOKIES, CHOCOLATE CHIP
Serving size: 28.0 G
Ingredients: CORN STARCH, SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, DEXTROSE, SOY LECITHIN), BUTTER, EGGS, CORN, PALM, AND SUNFLOWER OILS, RICE FLOUR, NONFAT MILK POWDER, GLUCOSE SYRUP, GUAR GUM, PSYLLIUM SEEDS HUSK, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, CITRIC ACID.
Energy: 464 kcal
Protein: 3.57 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 10.71 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 3.6 g
Total sugars: 35.71 g
Sodium: 143 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg