BUTTERFLY BREADED SHRIMP
Serving size: 113.0 G
Ingredients: SHRIMP, WHEAT FLOUR, WATER, MODIFIED CORN STARCH, SALT, CORN FLOUR, DRIED WHEY, SUGAR, YEAST, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Energy: 150 kcal
Protein: 10.62 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 24.78 g
Fiber, total dietary: 0.9 g
Total sugars: 2.65 g
Sodium: 504 mg
Calcium: 35 mg
Iron: 0.32 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg