VEGETABLE & PORK DUMPLING
Serving size: 112.0 G
Ingredients: FILLING: PORK, SWEET POTATO NOODLE (WATER, SWEET POTATO STARCH), LEEK, CABBAGE, TOFU( WATER, SOYBEAN, CALCIUM SULFATE, GLUCONO DELTA-LACTONE), ONION, GREEN ONION, WATER, EGG WHITE  (EGG WHITES, GUAR GUM), TEXTURED VEGETABLE PROTEIN (SOY FLOUR), SUGAR, SALT, GARLIC, NATURAL FLAVOR(SUCROSE, SALT, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN), DISODIUM INOSINATE DISODIUM GUANYLATE, SESAME OIL, BLACK PEPPER, GINGER.
Energy: 188 kcal
Protein: 7.14 g
Total lipid (fat): 6.25 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0.9 g
Total sugars: 1.79 g
Sodium: 411 mg
Calcium: 36 mg
Iron: 1.61 mg
Vitamin A: 179 IU
Vitamin C (total ascorbic acid): 5.4 mg