CANOE CUT BEEF BONES
Serving size: 56.0 G
Ingredients: BEEF BONES
Energy: 821 kcal
Protein: 3.57 g
Total lipid (fat): 89.29 g
Fatty acids, total saturated: 42.86 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 7 mg
Potassium: 45 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU