PRIMAVERA BLEND, RED PEPPERS, ASPARAGUS, PEAS & JULIENNE CARROTS
Serving size: 86.0 G
Ingredients: RED BELL PEPPERS, ASPARAGUS, PEAS, CARROTS.
Energy: 47 kcal
Protein: 2.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.14 g
Fiber, total dietary: 2.3 g
Total sugars: 3.49 g
Sodium: 23 mg
Calcium: 0 mg
Iron: 0.42 mg
Vitamin A: 1163 IU
Vitamin C (total ascorbic acid): 17.4 mg