PUDDING, VANILLA
Serving size: 39.0 G
Ingredients: SUGAR, DEXTROSE, FOOD STARCH - MODIFIED, NONFAT DRY MILK, PALM OIL, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, DISODIUM PHOSPHATE, SALT, SODIUM ACID PYROPHOSPHATE, TITANIUM DIOXIDE (COLOR), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, MONOGLYCERIDES, CORN STARCH, ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, YELLOW 5, YELLOW 6, WATER.
Energy: 385 kcal
Protein: 0 g
Total lipid (fat): 5.13 g
Fatty acids, total saturated: 2.56 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 82.05 g
Fiber, total dietary: 0 g
Total sugars: 64.1 g
Sodium: 974 mg
Calcium: 205 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg