BEEF BULGOGI WITH BROWN RICE, MILD
Serving size: 283.0 G
Ingredients: VEGETABLE SAUTE: BOK CHOY, MUSHROOMS, ONIONS, YELLOW SOYBEAN SPROUTS, YELLOW BELL PEPPER, SCALLIONS, EXPELLER PRESSED SUNFLOWER OIL, GARLIC, TOASTED SESAME OIL, GOCHUGARU PEPPER. SHORT GRAIN BROWN RICE: WATER, BROWN RICE. BULGOGI SAUCE: WATER, GLUTEN FREE REDUCED SODIUM TAMARI (WATER, SOYBEANS, SALT), PEAR JUICE CONCENTRATE, RAW CANE SUGAR, NATIVE CORN STARCH, TOASTED SESAME OIL, GINGER. CONTAINS 2% OR LESS OF: CANE SUGAR, GARLIC, ONIONS, LEMON JUICE CONCENTRATE, TOASTED SESAME SEEDS, GOCHUGARU PEPPER, BLACK PEPPER. SLICED BEEF SIRLOIN: BEEF SIRLOIN, WATER, RICE STARCH, LEMON JUICE CONCENTRATE, VINEGAR, GARLIC, GINGER.
Energy: 120 kcal
Protein: 6.36 g
Total lipid (fat): 3.89 g
Fatty acids, total saturated: 0.71 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 14.49 g
Fiber, total dietary: 0.4 g
Total sugars: 2.47 g
Sugars, added: 1.8 g
Sodium: 208 mg
Potassium: 131 mg
Calcium: 30 mg
Iron: 1.06 mg
Vitamin D (D2 + D3): 0 IU