SNICKERDOODLE SOFT COOKIES
Serving size: 25.0 G
Ingredients: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EGGS, MONO AND DIGLYCERIDES, SPICES, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, SALT, MODIFIED CORN STARCH, BAKERS CREAM (SODIUM ACID PYROPHOSPHATE, CORN STARCH), POTASSIUM SORBATE, NONFAT DRY MILK, SOY LECITHIN.
Energy: 440 kcal
Protein: 4 g
Total lipid (fat): 16 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72 g
Fiber, total dietary: 0 g
Total sugars: 36 g
Sugars, added: 36 g
Sodium: 280 mg
Potassium: 92 mg
Calcium: 16 mg
Iron: 4 mg
Vitamin D (D2 + D3): 0 IU