PREMIUM ICE CREAM, GERMAN CHOCOLATE CAKE
Serving size: 68.0 G
Ingredients: MILKFAT AND NONFAT MILK, CARAMEL COCONUT RIBBON [WATER, CORN SYRUP, SUGAR, DESICCATED COCONUT, NONFAT MILK SOLIDS, BUTTER, WHEY, SALT, MOLASSES, CARRAGEENAN, GUAR GUM, CORN STARCH-MODIFIED, POTASSIUM SORBATE, XANTHAN GUM, NATURAL FLAVOR, CITRIC ACID], CORN SYRUP, SUGAR, CHOCOLATE FLAVORED CHUNKS [SUGAR (SUGAR, CORNSTARCH), COCONUT OIL, COCOA PROCESSED WITH ALKALI, MILKFAT, SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR], COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, UNBLEACHED WHEAT FLOUR, WHEY, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, NATURAL FLAVORS, SALT.
Energy: 221 kcal
Protein: 2.94 g
Total lipid (fat): 10.29 g
Fatty acids, total saturated: 6.62 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 32.35 g
Fiber, total dietary: 1.5 g
Total sugars: 20.59 g
Sodium: 110 mg
Calcium: 88 mg
Iron: 1.59 mg
Vitamin A: 294 IU
Vitamin C (total ascorbic acid): 0 mg