CHEESECAKE
Serving size: 113.0 G
Ingredients: SUGAR, CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], PUMPKIN, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], WHEAT FLOUR, MILK, CANOLA AND/OR PALM OIL, SOYBEAN OIL, CORN STARCH, EGGS (DRIED), CARAMEL COLOR, NATURAL FLAVOR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, INVERT SUGAR, MOLASSES, SPICES [CINNAMON, GINGER, CLOVE], BAKING SODA, APOCAROTENAL (COLOR).
Energy: 345 kcal
Protein: 3.54 g
Total lipid (fat): 19.47 g
Fatty acids, total saturated: 8.85 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 38.94 g
Fiber, total dietary: 0.9 g
Total sugars: 22.12 g
Sodium: 248 mg
Potassium: 45 mg
Calcium: 35 mg
Iron: 0.64 mg
Vitamin A: 664 IU
Vitamin C (total ascorbic acid): 0 mg