BEEF EMPANADA, BEEF
Serving size: 80.0 G
Ingredients: FILLING: POTATOES, BEEF, CORIANDER, ONION, CHIVES, VEGETABLE OIL, SALT PAPRIKA, GARLIC, PEPPER, SEASONING, CUMIN. DOUGH: YELLOW CORN, SALT, TAPIOCA FLOUR.
Energy: 212 kcal
Protein: 13.75 g
Total lipid (fat): 8.75 g
Fatty acids, total saturated: 1.88 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 44 mg
Calcium: 0 mg
Iron: 3.38 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg