STEAKHOUSE CHILI WITH BEANS, STEAKHOUSE
Serving size: 425.0 G
Ingredients: WATER, DICED COOKED BEEF, (BEEF, BEEF BROTH, SALT), CHOPPED TOMATOES IN PUREE (TOMATOES, CITRIC ACID), DARK RED KIDNEY BEANS, GROUND BEEF, PINTO BEANS, ROASTED GREEN PEPPERS, TOMATO PASTE, GREEN PEPPERS, CONTAINS 2% OR LESS OF: ONION, RED PEPPERS, BEEF BASE (OVEN ROAST BEEF, SALT, SUGAR, DEXTROSE, CORN OIL, BEEF STOCK, DRIED WHEY (DERIVED FROM MILK), MALTODEXTRIN (FROM CORN), CARAMEL COLOR (CLASS I), NATURAL FLAVORING), MODIFIED FOOD STARCH, CHOPPED GARLIC (WATER, GARLIC, PHOSPHORIC ACID, POTASSIUM SORBATE [TO PRESERVE FRESHNESS]), CULTURED DEXTROSE, CHILI, SUGAR, CUMIN, SMOKED PAPRIKA, YEAST EXTRACT, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), CILANTRO, DEHYDRATED GARLIC.
Energy: 99 kcal
Protein: 7.53 g
Total lipid (fat): 3.29 g
Fatty acids, total saturated: 1.41 g
Fatty acids, total trans: 0.12 g
Cholesterol: 11 mg
Carbohydrate, by difference: 9.65 g
Fiber, total dietary: 1.4 g
Total sugars: 2.12 g
Sugars, added: 0.7 g
Sodium: 376 mg
Potassium: 221 mg
Calcium: 33 mg
Vitamin D (D2 + D3): 0 IU