WHITE ELEGANCE CAKE
Serving size: 81.0 G
Ingredients: SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN AND COTTONSEED OIL, EGG WHITES. CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, PALM OIL, CORN STARCH, EGG YOLK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, DISODIUM PYROPHOSPHATE), NONFAT MILK, SALT, DEXTROSE, MODIFIED TAPIOCA STARCH, EMULSIFIERS (PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60), TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, SOY FLOUR, MILK, NATURAL AND ARTIFICIAL FLAVOR, COCOA BUTTER, WHEAT FLOUR, RICE FLOUR, CARNAUBA WAX, ARTIFICIAL COLOR, TITANIUM DIOXIDE, GUM ARABIC, SOY LECITHIN, WHEY.
Energy: 395 kcal
Protein: 2.47 g
Total lipid (fat): 19.75 g
Fatty acids, total saturated: 7.41 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 53.09 g
Fiber, total dietary: 0 g
Total sugars: 44.44 g
Sugars, added: 43.2 g
Sodium: 259 mg
Potassium: 25 mg
Calcium: 27 mg
Iron: 1.23 mg
Vitamin D (D2 + D3): 0 IU