BBQ RECIPE CHICKEN BBQ SAUCE, MOZZARELLA CHEESE, WHITE MEAT CHICKEN & ROASTED RED ONIONS THIN & CRISPY CRUST PIZZA, BBQ RECIPE CHICKEN
Serving size: 141.0 G
Ingredients: INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID). CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESE CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES). PROVOLONE CHEESE CULTURED PASTEURIZED MILK. SALT. ENZYMES), BARBEQUE SAUCE (SUGAR. WATER. VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, NATURAL SMOKE FLAVOR. SPICES, CARAMEL COLOR, GARLIC POWDER, MOLASSES. CORN SYRUP. TAMARIND, NATURAL FLAVOR), WATER, COOKED DICED WHITE CHICKEN MEAT (WHITE CHICKEN MEAT, WATER. MODIFIED FOOD STARCH, PAPRIKA, SALT, SODIUM PHOSPHATE, DEHYDRATED ONION, DEHYDRATED GARLIC. BLACK PEPPER. GROUND CELERY. RED ONIONS. PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL). SUGAR, SALT, YEAST, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN.
Energy: 255 kcal
Protein: 9.22 g
Total lipid (fat): 9.93 g
Fatty acids, total saturated: 4.96 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 32.62 g
Fiber, total dietary: 0.7 g
Total sugars: 14.89 g
Sodium: 589 mg
Potassium: 156 mg
Calcium: 142 mg
Iron: 1.91 mg
Vitamin A: 355 IU
Vitamin C (total ascorbic acid): 0.9 mg