PASTEURIZED CHEESE SNACK, CHEDDAR
Serving size: 31.0 G
Ingredients: WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF: WHEY PROTEIN CONCENTRATE, SALT, CARRAGEENAN, SODIUM CITRATE, NATURAL FLAVOR, GLUCONO-DELTA-LACTONE, LACTIC ACID, SORBIC ACID (A PRESERVATIVE), ARTIFICIAL COLOR (YELLOW #5 AND YELLOW #6).
Energy: 290 kcal
Protein: 12.9 g
Total lipid (fat): 22.58 g
Fatty acids, total saturated: 9.68 g
Fatty acids, total trans: 0 g
Cholesterol: 48 mg
Carbohydrate, by difference: 9.68 g
Fiber, total dietary: 0 g
Total sugars: 6.45 g
Sodium: 1419 mg
Calcium: 323 mg
Iron: 0 mg
Vitamin A: 323 IU
Vitamin C (total ascorbic acid): 0 mg