TARAMA
Serving size: 15.0 G
Ingredients: CARP (FISH) ROE AND SALT.
Energy: 133 kcal
Protein: 20 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 333 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 4667 mg
Calcium: 0 mg
Iron: 2.4 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg