RISING CAKE
Serving size: 27.0 G
Ingredients: ENRICHED CAKE FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, AND CALCIUM PHOSPHATE), AND SALT.
Energy: 333 kcal
Protein: 7.41 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 74.07 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1222 mg
Calcium: 148 mg
Iron: 5.33 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.38 mg
Niacin: 5.93 mg
Vitamin B-6: 0.74 mg
Vitamin C (total ascorbic acid): 0 mg