SWEET CHIPOTLE MEATLOAF SWEET CHIPOTLE BARBEQUE SAUCE OVER FRESHLY BAKED MEATLOAF MADE WITH NATURAL BEEF & PORK, SERVED WITH TANGY CHIPOTLE CORN, SWEET CHIPOTLE MEATLOAF
Serving size: 311.0 G
Ingredients: INGREDIENTS: WATER, CORN, COOKED BEEF, COOKED PORK, TOMATO PUREE (WATER, TOMATO PASTE), CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SEA SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), ONIONS, 2% OR LESS OF BROWN SUGAR, TEXTURED SOY FLOUR, MODIFIED CORNSTARCH, APPLE CIDER VINEGAR, CHICKEN FAT, SALT, WHEY PROTEIN CONCENTRATE, ROLLED OATS, GREEN BELL PEPPERS, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, ONION, GARLIC), MOLASSES, SPICES, LIME JUICE CONCENTRATE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), PAPRIKA, DRIED GARLIC, DRIED ONIONS,POTASSIUM CHLORIDE, SUGAR, SEASONING (NATURAL FLAVOR, BROWN SUGAR, BEEF FAT, SALT, DRIED BEEF BROTH, GELATIN, GRILL FLAVOR, TOMATO PASTE), SEASONING (NATURAL FLAVOR, WATER, BEEF FAT, SALT GELATIN, DRIED BEEF BROTH, BEEF BROTH, TOMATO PASTE, BROWN SUGAR), ANCHO CHILI PEPPER, NATURAL FLAVOR.
Energy: 129 kcal
Protein: 6.75 g
Total lipid (fat): 5.14 g
Fatty acids, total saturated: 1.93 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 13.83 g
Fiber, total dietary: 1.3 g
Total sugars: 5.14 g
Sodium: 286 mg
Calcium: 19 mg
Iron: 0.87 mg
Vitamin A: 322 IU
Vitamin C (total ascorbic acid): 3.9 mg