BREAD CRUMB
Serving size: 30.0 G
Ingredients: WHEAT FLOUR, GLUCOSE, SALT. NUTRIENTS: (IRON, NIACIN, VIT B1, FOLIC ACID, VIT B2.
Energy: 333 kcal
Protein: 10 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 283 mg
Calcium: 0 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg