POTATO HERB BAKED WITH SLOWLY ROASTED POTATOES, THYME, ROSEMARY AND CHIVES, POTATO HERB
Serving size: 56.0 G
Ingredients: WHEAT FLOUR, WATER, POTATOES, WHOLE GRAIN FLOURS (RYE AND WHOLE WHEAT), SEA SALT, THYME, CHIVES, OLIVE OIL, YEAST, ROSEMARY, SOURDOUGH CULTURE (WHOLE WHEAT FLOUR, WATER), MALTED BARLEY FLOUR.
Energy: 196 kcal
Protein: 7.14 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 41.07 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 446 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.1 mg