VEGAN CHOCOLATE DIPPED VANILLA BUNDT CAKE, CHOCOLATE DIPPED VANILLA BUNDT
Serving size: 71.0 G
Ingredients: SUGAR, ENRICHED WHEAT FLOUR, (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, SOY MILK, (FILTERED WATER, SOYBEANS, CANE SUGAR, NATURAL FLAVOR, GELLAN GUM), PALM OIL, GLYCERINE, WHEAT PROTEIN ISOLATE, MODIFIED FOOD STARCH, VINEGAR, MONOGLYCERIDES, VANILLA EXTRACT, SALT, BAKING POWDER, BAKING SODA, VEGAN POWDERED SUGAR, SOY LECITHIN (EMULSIFIER), GUAR GUM, XANTHAN GUM, UNSWEETENED CHOCOLATE, BROWN RICE SYRUP, ENZYMES
Energy: 338 kcal
Protein: 4.23 g
Total lipid (fat): 12.68 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.11 g
Fiber, total dietary: 0 g
Total sugars: 29.58 g
Sugars, added: 29.6 g
Sodium: 324 mg
Potassium: 42 mg
Calcium: 42 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 IU