SEA SALT BLUE CHEESE, SEA SALT
Serving size: 5.0 G
Ingredients: SEA SALT, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES) DISODIUM PHOSPHATE.
Protein: 0 g
Total lipid (fat): 40 g
Carbohydrate, by difference: 0 g
Sodium: 6600 mg