ICE CREAM, CHOCOLATE CHIP COOKIE DOUGH
Serving size: 64.0 G
Ingredients: MILK, CREAM, SUGAR, CORN SYRUP, WHEAT FLOUR, SKIM MILK, WHEY, BROWN SUGAR, PALM OIL, WATER, COCONUT OIL, ALKALIZED COCOA, SOYBEAN OIL, MONO AND DIGLYCERIDES, CELLULOSE GUM, BUTTER OIL, CHOCOLATE LIQUOR, SALT, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVORS, GUAR GUM, BAKING SODA, ANNATTO (COLOR), CORN STARCH, VANILLA.
Energy: 234 kcal
Protein: 4.69 g
Total lipid (fat): 10.94 g
Fatty acids, total saturated: 7.03 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 29.69 g
Fiber, total dietary: 0 g
Total sugars: 21.88 g
Sodium: 86 mg
Calcium: 125 mg
Iron: 0.56 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 0 mg