ANDOUILLE SAUSAGE, ANDOUILLE
Serving size: 91.0 G
Ingredients: PORK, WATER, SEASONING (SALT, SPICES, PAPRIKA, GARLIC POWDER, ONION POWDER, SUGAR, SILICON DIOXIDE & SOYBEAN OIL [TO PREVENT CAKING]), ANTIMICROBIAL AGENT (POTASSIUM LACTATE, WATER, SODIUM DIACETATE), LESS THAN 2% OF: CURE (SALT, SODIUM NITRITE, PROPYLENE GLYCOL & SODIUM BICARBONATE [PROCESSING AIDS], RED #3), SPICE, SODIUM ERYTHORBATE
Energy: 198 kcal
Protein: 18.68 g
Total lipid (fat): 12.09 g
Fatty acids, total saturated: 3.85 g
Cholesterol: 60 mg
Carbohydrate, by difference: 2.2 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 780 mg
Calcium: 22 mg
Iron: 0.79 mg
Vitamin A: 330 IU
Vitamin C (total ascorbic acid): 0 mg