SIGNATURE CRUST PIZZA, PEPPERONI & FRESH MOZZARELLA
Serving size: 138.0 G
Ingredients: CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, SALT, YEAST, CULTURED WHEAT STARCH, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, CITRIC ACID, L-CYSTEINE), SAUCE (WATER, TOMATO PASTE, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, DEXTROSE, SOYBEAN OIL], GARLIC POWDER), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), FRESH MOZZARELLA CHEESE FROZEN (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRATE, BHA, BHT, CITRIC ACID), JULIENNE DICED PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM NITRATE, BHA, BHT, CITRIC ACID), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED GARLIC, DEHYDRATED RED BELL PEPPERS.
Energy: 290 kcal
Protein: 10.14 g
Total lipid (fat): 15.22 g
Fatty acids, total saturated: 6.52 g
Fatty acids, total monounsaturated: 3.26 g
Fatty acids, total polyunsaturated: 2.9 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 29.71 g
Fiber, total dietary: 1.4 g
Total sugars: 2.17 g
Sodium: 543 mg
Potassium: 116 mg
Calcium: 109 mg
Iron: 0.78 mg
Vitamin A: 145 IU
Vitamin C (total ascorbic acid): 1.7 mg