ROASTED CAULIFLOWER & POTATO SOUP
Serving size: 312.0 G
Ingredients: ROASTED CAULIFLOWER, ROASTED RUSSET POTATOES, VEGAN STOCK: (WATER, ONIONS, CELERY, CARROTS, GROUND WHITE PEPPER, SEA SALT, OLIVE OIL, AUTOLYZED YEAST EXTRACT, DEHYDRATED VEGETABLES: (PARSNIP, CARROTS, PUMPKIN, DEHYDRATED PARSLEY,) OLIVE OIL, PEPPER, THYME, CORIANDER, MACE).
Energy: 26 kcal
Protein: 0.96 g
Total lipid (fat): 1.28 g
Fatty acids, total saturated: 0.06 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 1 g
Total sugars: 0.96 g
Sodium: 59 mg
Calcium: 13 mg
Iron: 0.29 mg
Vitamin A: 96 IU
Vitamin C (total ascorbic acid): 19.4 mg