WHOLE ROASTED RED PEPPERS
Serving size: 130.0 G
Ingredients: ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID AND CALCIUM CHLORIDE.
Energy: 31 kcal
Protein: 1.54 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.15 g
Fiber, total dietary: 2.3 g
Total sugars: 3.85 g
Sodium: 292 mg
Calcium: 0 mg
Iron: 0.28 mg
Vitamin A: 3077 IU
Vitamin C (total ascorbic acid): 46.2 mg