WILD ALASKAN PINK SALMON BURGER
Serving size: 113.0 G
Ingredients: PINK SALMON, WATER, SEASONING [SALT, MALTODEXTRIN, SUGAR, SOY SAUCE POWDER (FLOUR, SOYBEANS, SALT), GARLIC POWDER, ONION POWDER, SPICES, ROSEMARY EXTRACT, SUNFLOWER OIL, SOYBEAN OIL, LEMON JUICE POWDER (CORN SYRUP, CONCENTRATED LEMON JUICE, LEMON OIL), CORN FLOUR, CARRAGEENAN GUM, PAPRIKA EXTRACTS, NATURAL SMOKE FLAVOR.
Energy: 97 kcal
Protein: 16.81 g
Total lipid (fat): 3.1 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 354 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg