SPICY HOMMUS TOPPED WITH SLOW ROASTED ANCHO CHILI PEPPERS
Serving size: 28.0 G
Ingredients: CHICKPEAS, SESAME TAHINI, ROASTED RED PEPPER, SUNFLOWER OIL, OLIVE OIL, WATER, ANCHO CHILE PEPPERS, CRUSHED RED PEPPER, GARLIC, CITRIC ACID, SEA SALT, GUAR GUM, CUMIN. TOPPING: ANCHO CHILI PEPPER, RED PEPPER, WATER, SALT, CITRIC ACID, OLIVE OIL, WHITE VINEGAR, GARLIC, SUGAR, GUAR GUM.
Energy: 214 kcal
Protein: 3.57 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 375 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 4.3 mg