FISHPEOPLE, COCONUT RED CURRY SEAFOOD BISQUE WITH PINK SHRIMP & ALBACORE TUNA
Serving size: 283.0 G
Ingredients: WATER COCONUT COCONUT MILK, ALBACORE TUNA, TOMATO PASTE, ONIONS, PINK SHRIMP, RED CURRY PASTE (JALAPENOS, SHALLOTS, FISH SAUCE (CURED ANCHOVY, SALT, WATER), GINGER, GARLIC, CANOLA OLIVE OIL BLEND, CILANTRO, LEMONGRASS, PAPRIKA, CORIANDER, LIME PEEL, BLECK PEPPER), RED BELL PEPPERS, CONTAINS 2% OR LESS OF ANCHOVY SAUCE, SALT, COCONUT, BROWN SUGAR, CORNSTARCH, TAMARIND EXTRACT, LIME LEAVES, CITRIC ACID, CAYENNE CHILI PEPPER.
Energy: 117 kcal
Protein: 5.3 g
Total lipid (fat): 6.71 g
Fatty acids, total saturated: 4.24 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 7.42 g
Fiber, total dietary: 1.1 g
Total sugars: 3.89 g
Sodium: 170 mg
Calcium: 14 mg
Iron: 0.64 mg
Vitamin A: 35 IU
Vitamin C (total ascorbic acid): 1.3 mg