GINGER DRESSING, GINGER
Serving size: 31.0 G
Ingredients: ONIONS, SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE; LESS THAN 1/10 OF 1% AS A PRESERVATIVE), FLAVORED VINEGAR (DISTILLED VINEGAR FROM GRAIN, NATURAL FLAVOR WITH CARAMEL COLOR), CELERY, CARROTS, GINGER, SUGAR, TOMATO PASTE, WHITE PEPPER, HOT SAUCE (CHILI, SUGAR, GARLIC, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES, AND XANTHAN GUM).
Energy: 258 kcal
Protein: 3.23 g
Total lipid (fat): 22.58 g
Fatty acids, total saturated: 3.23 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.45 g
Fiber, total dietary: 0 g
Total sugars: 3.23 g
Sodium: 1194 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 645 IU
Vitamin C (total ascorbic acid): 3.9 mg