PRINGLES CRISPS MULTI GRAIN SOUR CREAM & ONION 6.42OZ
Serving size: 28.0 G
Ingredients: DEGERMINATED YELLOW CORN FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DRIED POTATOES, RICE FLOUR, MALTODEXTRIN, CORNSTARCH, MODIFIED RICE STARCH, SUGAR, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF MALTED BARLEY FLOUR, OAT FLOUR, WHEAT BRAN, SALT, DRIED BLACK BEANS,  ONION POWDER, MONOSODIUM GLUTAMATE, WHEY SOLIDS, COCONUT OIL, DEXTROSE, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), NATURAL FLAVORS, WHEY PROTEIN, CITRIC ACID, SODIUM CASEINATE, LACTIC ACID, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, MALIC ACID, INVERT SUGAR, CULTURED NONFAT MILK, CARAMEL COLOR, ANNATTO EXTRACT (COLOR), WHEAT DEXTROSE.
Energy: 499 kcal
Protein: 5.2 g
Total lipid (fat): 25.2 g
Fatty acids, total saturated: 7.4 g
Fatty acids, total monounsaturated: 4.9 g
Fatty acids, total polyunsaturated: 11.6 g
Fatty acids, total trans: 0 g
Cholesterol: 2 mg
Carbohydrate, by difference: 63.3 g
Fiber, total dietary: 3 g
Fiber, soluble: 0 g
Fiber, insoluble: 0 g
Total sugars: 5.3 g
Sodium: 597 mg
Potassium: 285 mg
Calcium: 41 mg
Iron: 1 mg
Magnesium: 12 mg
Phosphorus: 138 mg
Zinc: 0.7 mg
Vitamin A: 84 IU
Thiamin: 0 mg
Riboflavin: 0.09 mg
Niacin: 1.4 mg
Vitamin B-6: 0.27 mg
Vitamin B-12: 0 mcg
Folate, total: 18 mcg
Vitamin C (total ascorbic acid): 9 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU
Ash: 4.1 g
Water: 2.2 g