BAGUETTE
Serving size: 56.0 G
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, SALT, YEAST, VEGETABLE OIL (CANOLA AND/OR SOYBEAN), SUGAR, MALTED BARLEY FLOUR, DEHYDRATED SOURDOUGH (RYE FLOUR, BACTERIAL CULTURE), ENZYMES, ASCORBIC ACID.
Energy: 268 kcal
Protein: 10.71 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 55.36 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 679 mg
Calcium: 0 mg
Iron: 3.21 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.3 mg
Niacin: 3.57 mg
Folate, total: 14 mcg
Vitamin C (total ascorbic acid): 0 mg