STRAWBERRY BANANA CAKE LAYERS WITH STRAWBERRY BUTTERCREAM ICING, STRAWBERRY BANANA
Serving size: 80.0 G
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (PALM OIL, VEGETABLE MONO- AND PUREE (BANANAS, CITRIC ACID, ASCORBIC ACID), DIGLYCERIDES, POLYSORBATE 60), BANANA EGGS, WATER, STRAWBERRIES, CONTAINS 2% OR LESS OF BLEACHED WHEAT FLOUR, NONFAT DRY MILK, SALT, CORN STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONO CALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, SOY LECITHIN.
Energy: 388 kcal
Protein: 2.5 g
Total lipid (fat): 13.75 g
Fatty acids, total saturated: 7.5 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 61.25 g
Fiber, total dietary: 0 g
Total sugars: 48.75 g
Sugars, added: 46.2 g
Sodium: 388 mg
Potassium: 85 mg
Calcium: 22 mg
Iron: 1.25 mg
Vitamin D (D2 + D3): 0 IU