HIGH FIBER EGG NOODLES
Serving size: 57.0 G
Ingredients: WHITE RICE FLOUR, TAPIOCA STARCH, MILLET FLOUR, INULIN (100% NATURAL VEGETABLE FIBER), EGG YOLK DRIED, XANTHAN GUM, POTATO STARCH, WATER.
Energy: 368 kcal
Protein: 7.02 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 1.75 g
Fatty acids, total trans: 0 g
Cholesterol: 158 mg
Carbohydrate, by difference: 78.95 g
Fiber, total dietary: 12.3 g
Total sugars: 0 g
Sodium: 18 mg
Calcium: 35 mg
Iron: 0.63 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg