EGG NOG
Serving size: 127.0 G
Ingredients: GRADE A MILK AND CREAM, SUGAR, GRADE A SKIM MILK, PASTEURIZED EGG YOLKS, GRADE A WHEY POWDER, NATURAL FLAVORS, DEXTROSE, SPICE, CARRAGEENAN, GUAR GUM, SALT, ANNATTO AND TUMERIC (FOR COLOR).
Energy: 142 kcal
Protein: 3.94 g
Total lipid (fat): 6.3 g
Fatty acids, total saturated: 3.94 g
Fatty acids, total trans: 0 g
Cholesterol: 47 mg
Carbohydrate, by difference: 16.54 g
Fiber, total dietary: 0 g
Total sugars: 15.75 g
Sodium: 67 mg
Calcium: 118 mg
Iron: 0 mg
Vitamin A: 236 IU
Vitamin C (total ascorbic acid): 0.9 mg