ROASTED & SALTED ALMONDS
Serving size: 30.0 G
Ingredients: ALMONDS ROASTED IN CANOLA OIL, SALT (COATED WITH PARTIALLY HYDROGENATED OIL).
Energy: 633 kcal
Protein: 30 g
Total lipid (fat): 50 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 16.67 g
Fiber, total dietary: 13.3 g
Total sugars: 3.33 g
Sodium: 283 mg
Calcium: 333 mg
Iron: 4.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg