GLUTEN FREE NATION, SANDWICH BREAD, WHITE, WHITE
Serving size: 37.0 G
Ingredients: WHITE RICE FLOUR, TAPIOCA FLOUR, CORNSTARCH, WATER, EGGS, CANOLA OIL, NON-FAT DRY MILK POWDER, SUGAR, HONEY, POTATO FLOUR, XANTHAN GUM, AGAR AGAR POWDER, GLUTEN FREE EGG REPLACER, SALT, YEAST, APPLE CIDER VINEGAR, MONOSODIUM PHOSPHATE, CALCIUM PROPIONATE.
Energy: 332 kcal
Protein: 5.41 g
Total lipid (fat): 8.11 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 22 mg
Carbohydrate, by difference: 54.05 g
Fiber, total dietary: 2.7 g
Total sugars: 8.11 g
Sodium: 414 mg
Calcium: 135 mg
Iron: 0.49 mg
Vitamin A: 270 IU
Vitamin C (total ascorbic acid): 0 mg