CHICKEN THIGH MARSALA
Serving size: 227.0 G
Ingredients: CHICKEN: CHICKEN (WATER, POTATO STARCH, SEA SALT); ROASTED CARROTS: CARROTS, OLIVE OIL, PARSLEY; MARSALA SAUCE: WATER, MUSHROOM, BUTTER (CREAM, NATURAL FLAVORING), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON [REDUCED], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE (TOMATO, CITRIC ACID [NATURALLY DERIVED]), MARSALA WINE (CONTAINS SULFITES), SHALLOTS, BEEF BASE (BEEF STOCK, NATURAL FLAVOR, SALT, YEAST EXTRACT, SUGAR AND BEEF FAT), MODIFIED CORNSTARCH, SEA SALT, BLACK PEPPER.
Energy: 101 kcal
Protein: 12.33 g
Total lipid (fat): 3.96 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 3.08 g
Fiber, total dietary: 0.4 g
Total sugars: 1.32 g
Sodium: 119 mg
Calcium: 9 mg
Iron: 0.63 mg
Vitamin A: 2643 IU
Vitamin C (total ascorbic acid): 1.6 mg