HOT & SPICY KUNG PAO CHICKEN SEASONING MIX, HOT & SPICY KUNG PAO CHICKEN
Serving size: 6.0 G
Ingredients: CORN STARCH, GARLIC POWDER, TAPIOCA DEXTRIN, SALT, SPICE AND COLORING, SUGAR, ONION, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 2%: NATURAL FLAVORS, CARAMEL COLOR, MALTODEXTRIN, SODIUM DIACETATE, CITRIC ACID, MONO & DIGLYCERIDES
Energy: 333 kcal
Protein: 16.67 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 4.2 g
Total sugars: 16.67 g
Sodium: 5000 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg