CHEESE CURD LASAGNA, CHEESE CURD
Serving size: 255.0 G
Ingredients: TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), GLUTEN FREE PASTA (BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, VINEGAR, XANTHAN GUM, SALT), RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT), CHEESE CURDS (PASTEURIZED MILK, CULTURE, ENZYMES, SALT), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), FLAGSHIP CHEESE (PASTEURIZED MILK, SALT, CULTURE, ENZYMES), SPINACH, WATER, EXTRA VIRGIN OLIVE OIL, OLIVES (OLIVES, WATER, SEA SALT), KALE, GARLIC (GARLIC, WATER), SEA SALT, SPICES, CANE SUGAR, RICE STARCH, CORNSTARCH.
Energy: 176 kcal
Protein: 7.84 g
Total lipid (fat): 9.02 g
Fatty acids, total saturated: 5.49 g
Fatty acids, total trans: 0.2 g
Cholesterol: 37 mg
Carbohydrate, by difference: 16.86 g
Fiber, total dietary: 1.6 g
Total sugars: 2.75 g
Sugars, added: 0.4 g
Sodium: 447 mg
Potassium: 225 mg
Calcium: 175 mg
Iron: 0.78 mg
Vitamin D (D2 + D3): 0 IU