SOURDOUGH BREAD
Serving size: 28.0 G
Ingredients: UNBLEACHED UNBROMATED ENRICHED WHITE FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HONEY, WHEAT BRAN, MEDIUM RYE FLOUR, CORNMEAL, YOGURT (CULTURED NON-FAT MILK, PECTIN), SALT, YEAST, EGG WASH (BRUSHED ON TOP FOR BROWNING).
Energy: 214 kcal
Protein: 7.14 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 46.43 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 196 mg
Iron: 2.57 mg
Vitamin A: 0 IU