SUPER LUMP CRAB MEAT
Serving size: 56.0 G
Ingredients: CRAB MEAT FROM BLUE CRAB (CALLINECTES SPP). CONTAINS SODIUM ACID PYROPHOSPHATE TO PREVENT THE FORMATION OF STRUVITE CRYSTALS.
Energy: 89 kcal
Protein: 19.64 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 98 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 286 mg
Calcium: 107 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 4.3 mg