THAI- STYLE YELLOW CURRY SAUCE
Serving size: 65.0 G
Ingredients: WATER, DEHYDRATED COCONUT MILK (CONTAIN MALTODEXTRIN AND SODIUM CASEINATE), SOY SAUCE* (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID), SUGAR, CORN STARCH, GARLIC PUREE, SHALLOT PUREE, GINGER PUREE (CONTAINS CITRIC ACID), SPICES (CONTAINS TURMERIC), NATURAL FLAVOR (MEDIUM CHAIN TRIGLYCERIDES, BENZYL ALCOHOL, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA), LEMONGRASS PUREE, SALT.
Energy: 108 kcal
Protein: 1.54 g
Total lipid (fat): 6.92 g
Fatty acids, total saturated: 4.62 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.31 g
Fiber, total dietary: 0 g
Total sugars: 6.15 g
Sodium: 538 mg
Calcium: 0 mg
Iron: 1.11 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg