MACARONI & CHEESE
Serving size: 85.0 G
Ingredients: WATER, ELBOW MACARONI (SEMOLINA [WHEAT] DURUM FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HEAVY CREAM (CONTAINS LESS THAN 1% OF EACH OF THE FOLLOWING INGREDIENTS: MONO AND DIGLYCERIDES, POLYSORBATE 80 AND CARRAGEENAN), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLORING] AND POWDERED CELLULOSE [ANTI-CAKING]), CHEDDAR CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR], PARTIALLY HYDROGENATED SOYBEAN OIL, CORN STARCH- MODIFIED, CONTAINS 2% OR LESS OF NONFAT DRY MILK, SODIUM PHOSPHATE, SALT, WHEY, LACTIC ACID, YEAST EXTRACT, MONOGLYCERIDES, ANNATTO COLOR, FD&C YELLOW NO. 6), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR [IF COLORED], POTATO STARCH, CORN STARCH AND CELLULOSE [ANTI-CAKING AGENTS]), LIQUID EGGS (WHOLE EGGS AND CITRIC ACID), SALT, BLACK PEPPER.
Energy: 188 kcal
Protein: 7.06 g
Total lipid (fat): 10.59 g
Fatty acids, total saturated: 5.88 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 17.65 g
Fiber, total dietary: 1.2 g
Total sugars: 0 g
Sodium: 341 mg
Calcium: 118 mg
Iron: 0.85 mg
Vitamin A: 353 IU
Vitamin C (total ascorbic acid): 0 mg