SAUCE, CREOLE MUSTARD
Serving size: 30.0 G
Ingredients: EVAPORATED CANE SUGAR, FILTERED WATER, EXPELLER PRESSED CANOLA OIL, DISTILLED VINEGAR, TOMATO PASTE, HONEY, MAYONNAISE BLEND (MALTODEXTRIN, MODIFIED CORN STARCH, SALT, WHEY, GUAR GUM, GUM ACACIA, XANTHAN GUM, COLOR ADDED, SUCROSE ESTERS, SILICA DIOXIDE, AND TOCOPHERAL), PREPARED HORSERADISH (HORSERADISH, DISTILLED VINEGAR, WATER, SALT, AND SOYBEAN OIL), MUSTARD SEED, LEMON JUICE FROM CONCENTRATE, SALT, GARLIC, NATURAL FLAVOR (ENZYME MODIFIED EGG YOLK, SALT), MOLASSES, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), CAYENNE PEPPER, AND ALLSPICE.
Energy: 300 kcal
Protein: 3.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 0.8 g
Total sugars: 26.67 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 4 mg