MINI YELLOW CUPCAKES
Serving size: 71.0 G
Ingredients: SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), CORNSTARCH, EGGS, FOOD STARCH-MODIFIED, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, NONFAT MILK, MONO- AND DIGLYCERIDES, EGG WHITES, SALT, WHEY, POTASSIUM SORBATE (PRESERVATIVE), WHEAT STARCH, SOY LECITHIN, GUAR GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, GLYCEROL, YELLOW 5, BLUE 1, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN ISOLATE, DATEM, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, METHYLCELLULOSE, CONFECTIONER'S GLAZE, YELLOW 5 LAKE, CARNAUBA WAX.
Energy: 380 kcal
Protein: 2.82 g
Total lipid (fat): 15.49 g
Fatty acids, total saturated: 5.63 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 57.75 g
Fiber, total dietary: 0 g
Total sugars: 40.85 g
Sugars, added: 40.8 g
Sodium: 366 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0.85 mg
Vitamin D (D2 + D3): 0 IU