CHIK'N ITALIAN HERB CHIK CRISPY VEGGIE CHIK PATTIES WITH ITALIAN HERBS & SPICES, CHIK'N ITALIAN HERB CHIK
Serving size: 71.0 G
Ingredients: TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE, WHEAT GLUTEN, WATER FOR HYDRATION), WATER, BLEACHED WHEAT FLOUR, METHYLCELLULOSE, MODIFIED CORN STARCH, CORN OIL, CORNSTARCH, WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF SALT, DEXTROSE, INULIN, POTASSIUM CHLORIDE, YELLOW CORN FLOUR, TOMATO POWDER, NATURAL AND ARTIFICIAL FLAVORS FROM NON-MEAT SOURCES, SUGAR, AUTOLYZED YEAST EXTRACT, WHEAT STARCH, SPICES, SOY PROTEIN, DISODIUM INOSINATE, HYDROLYZED SOY PROTEIN, ONION, MALTODEXTRIN, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CORN CEREAL, PARSLEY, DRIED YEAST, GARLIC, SOYBEAN OIL, GUM ACACIA, CARAMEL COLOR, CELERY OLEORESIN, WHEAT FIBER, LACTIC ACID, BARLEY EXTRACT, NIACINAMIDE, NONFAT DRY MILK, EGG WHITES, IRON (FERROUS SULFATE), THIAMIN MONONITRATE (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), RED #40, YELLOW #6, VITAMIN B12.
Energy: 239 kcal
Protein: 14.08 g
Total lipid (fat): 7.04 g
Fatty acids, total saturated: 0.7 g
Fatty acids, total monounsaturated: 1.41 g
Fatty acids, total polyunsaturated: 4.93 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 30.99 g
Fiber, total dietary: 2.8 g
Total sugars: 1.41 g
Sodium: 676 mg
Potassium: 479 mg
Calcium: 28 mg
Iron: 3.8 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.14 mg
Niacin: 5.63 mg
Vitamin B-6: 0.28 mg
Vitamin B-12: 2.11 mcg
Vitamin C (total ascorbic acid): 0 mg