CHILI, A DELICIOUS VEGETARIAN ALTERNATIVE TO BEEF CHILI
Serving size: 230.0 G
Ingredients: WATER, RED BEANS, WHEAT GLUTEN, TOMATO PASTE (TOMATOES, SALT), SOYBEAN OIL. CONTAINS 2% OR LESS OF SALT, MODIFIED CORN STARCH, DRIED ONION, HYDROLYZED SOY PROTEIN, CORN PROTEIN, WHEAT GLUTEN, MONOSODIUM GLUTAMATE, SUGAR, CARAMEL COLOR, AUTOLYZED YEAST EXTRACT, GARLIC POWDER, CORN SYRUP, DEXTROSE, VITAMINS AND MINERALS (NIACINAMIDE, IRON [FERROUS SULFATE], VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]), PAPRIKA EXTRACT, CORN OIL, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Energy: 122 kcal
Protein: 10.43 g
Total lipid (fat): 4.35 g
Fatty acids, total saturated: 0.65 g
Fatty acids, total monounsaturated: 0.65 g
Fatty acids, total polyunsaturated: 3.04 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.87 g
Fiber, total dietary: 3.5 g
Total sugars: 1.3 g
Sodium: 491 mg
Potassium: 143 mg
Calcium: 17 mg
Iron: 1.57 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.06 mg
Niacin: 0.87 mg
Vitamin B-6: 0.3 mg
Vitamin B-12: 0.65 mcg
Vitamin C (total ascorbic acid): 0 mg