FIRE ROASTED CORNBREAD BISCUITS TOPPED WITH HONEY BUTTER
Serving size: 40.0 G
Ingredients: BISCUIT: ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLORED WITH ANNATTO EXTRACT), ROASTED CORN, CORN MEAL, DEXTROSE, SWEET CREAM BUTTERMILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, TAPIOCA STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), CORN FLOUR, SALT, SODIUM BICARBONATE, NATURAL FLAVOR, SPREAD: BUTTER (CREAM, SALT), SOYBEAN OIL, HONEY, SALT.
Energy: 425 kcal
Protein: 7.5 g
Total lipid (fat): 22.5 g
Fatty acids, total saturated: 8.75 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 47.5 g
Fiber, total dietary: 0 g
Total sugars: 12.5 g
Sugars, added: 10 g
Sodium: 675 mg
Potassium: 125 mg
Calcium: 125 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 IU