PORCINI MUSHROOM RAVIOLI
Serving size: 106.0 G
Ingredients: DOUGH: DURUM FLOUR (DURUM, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, CORN FLOUR, CORN OIL, CITRIC ACID. FILLING: RICOTTA (PASTEURIZED WHOLE MILK, SKIM MILK, SALT), MUSHROOMS, PORCINI MUSHROOMS, WATER, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT), WHOLE EGGS, ORGANIC PARSLEY, SEA SALT, CITRIC ACID AND BLACK PEPPER. DUSTED WITH CORN MEAL AND RICE FLOUR.
Energy: 151 kcal
Protein: 8.49 g
Total lipid (fat): 4.72 g
Fatty acids, total saturated: 2.83 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 20.75 g
Fiber, total dietary: 0.9 g
Total sugars: 0.94 g
Sodium: 160 mg
Calcium: 94 mg
Iron: 1.7 mg
Vitamin A: 94 IU
Vitamin C (total ascorbic acid): 1.1 mg