COOKED SHRIMP PEELED AND DEVEINED TAIL OFF
Serving size: 85.0 G
Ingredients: COOKED SHRIMP, SODIUM TRIPOLYPHOSPHATE (FOR MOISTURE RETENTION), SALT.
Energy: 94 kcal
Protein: 21.18 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 194 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 224 mg
Calcium: 24 mg
Iron: 3.18 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg