ENCHILADA SAUCE
Serving size: 60.0 G
Ingredients: WATER, GREEN CHILES, MODIFIED FOOD STARCH, SOYBEAN OIL, SALT, SUGAR, JALAPENO PEPPERS, VINEGAR, NATURAL FLAVOR, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, CORN SYRUP SOLIDS, CITRIC ACID, DEHYDRATED ONION, AUTOLYZED YEAST, SPICES, GARLIC POWDER AND CARMEL COLOR.
Energy: 42 kcal
Protein: 0 g
Total lipid (fat): 2.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5 g
Fiber, total dietary: 0 g
Total sugars: 1.67 g
Sodium: 567 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 6 mg