PECAN PIE
Serving size: 64.0 G
Ingredients: WHOLE EGGS, LIGHT CORN SYRUP, UNSALTED BUTTER, GRANULATED SUGAR, PECANS, WHITE RICE FLOUR, TAPIOCA FLOUR, BROWN RICE FLOUR, CORNSTARCH, VANILLA EXTRACT, SALT, AND CHIA POWDER
Energy: 375 kcal
Protein: 4.69 g
Total lipid (fat): 21.88 g
Fatty acids, total saturated: 7.81 g
Fatty acids, total trans: 0 g
Cholesterol: 141 mg
Carbohydrate, by difference: 35.94 g
Fiber, total dietary: 1.6 g
Total sugars: 18.75 g
Sodium: 141 mg
Calcium: 31 mg
Iron: 0.56 mg
Vitamin A: 469 IU
Vitamin C (total ascorbic acid): 0 mg