J. HIGGS, CLASSIC CRACKERS, BUTTERY, BUTTERY
Serving size: 16.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ FOR FRESHNESS, SUGAR, CONTAINS 2% OR LESS OF: SALT, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, NATURAL FLAVOR, SODIUM SULFITE.
Energy: 500 kcal
Protein: 6.25 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total monounsaturated: 6.25 g
Fatty acids, total polyunsaturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 62.5 g
Fiber, total dietary: 0 g
Total sugars: 6.25 g
Sodium: 656 mg
Potassium: 62 mg
Iron: 2.25 mg