HONEY-OAT BAGELS, HONEY-OAT
Serving size: 85.0 G
Ingredients: ENRICHED HIGH-GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OAT BRAN, ROLLED OATS, SUGAR, HONEY, VITAL WHEAT GLUTEN, FRUCTOSE, MALT, SALT, CORNMEAL, CULTURED WHEAT FLOUR, MONO- AND DIGLYCERIDES, DATEM, CALCIUM PROPIONATE (PRESERVATIVE), YEAST, NUTMEG, ENZYMES.
Energy: 271 kcal
Protein: 11.76 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 2.4 g
Total sugars: 8.24 g
Sugars, added: 5.9 g
Sodium: 400 mg
Potassium: 94 mg
Calcium: 118 mg
Iron: 4.24 mg
Vitamin D (D2 + D3): 0 IU