MEXICAN NUT COOKIES
Serving size: 33.0 G
Ingredients: BUTTER, BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID). UN-ENRICHED WHEAT FLOUR, PECANS, VANILLA.
Energy: 485 kcal
Protein: 6.06 g
Total lipid (fat): 30.3 g
Fatty acids, total saturated: 13.64 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 51.52 g
Fiber, total dietary: 3 g
Total sugars: 21.21 g
Sodium: 227 mg
Calcium: 61 mg
Iron: 2.18 mg
Vitamin A: 909 IU
Vitamin C (total ascorbic acid): 0 mg