WHOLE WHEAT CRACKERS
Serving size: 31.25 G
Ingredients: WHOLE WHEAT FLOUR (45%), WHEAT FLOUR, VEGETABLE OIL (PALM), GLUCOSE SYRUP (MAIZE), SALT, ACIDITY REGULATOR; SODIUM BICARBONATE, YEAST, MALT EXTRACT (WHEAT AND BARLEY).
Energy: 416 kcal
Protein: 9.6 g
Total lipid (fat): 12.8 g
Fatty acids, total saturated: 6.4 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64 g
Fiber, total dietary: 6.4 g
Total sugars: 0 g
Sodium: 576 mg
Calcium: 0 mg
Iron: 2.3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg