CORN DOGS HONEY BATTER DIPPED FRANK ON A STICK MADE WITH CHICKEN, PORK, HONEY BATTER
Serving size: 76.0 G
Ingredients: BATTER: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, SOYBEAN OIL, DRIED HONEY, ONION POWDER, SOY LECITHIN, NONFAT MILK, EGG. COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). FRANK: MECHANICALLY SEPARATED CHICKEN, PORK, WATER, DEXTROSE, SALT, CORN SYRUP. CONTAINS 2% OR LESS OF: FLAVORINGS, SODIUM PHOSPHATE, BEEF, PAPRIKA AND PAPRIKA OLEORESIN, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 289 kcal
Protein: 7.89 g
Total lipid (fat): 14.47 g
Fatty acids, total saturated: 3.29 g
Fatty acids, total monounsaturated: 5.26 g
Fatty acids, total polyunsaturated: 4.61 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 31.58 g
Fiber, total dietary: 1.3 g
Total sugars: 11.84 g
Sodium: 803 mg
Calcium: 53 mg
Iron: 1.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg