BANANA NUT CRUNCH BARS, BANANA NUT CRUNCH
Serving size: 60.0 G
Ingredients: SOY PROTEIN NUGGETS (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), ISOMALTO-OLIGOSACCHARIDE (FROM TAPIOCA), SOY PROTEIN ISOLATE, TAPIOCA SYRUP BLEND (TAPIOCA SYRUP, SUGAR, CHICORY ROOT FIBER, COCONUT OIL, WATER, NATURAL FLAVOR, PECTIN, SOY LECITHIN, TAPIOCA STARCH), PEANUT BUTTER, FRUIT SYRUP (BROWN RICE SYRUP, WHITE GRAPE JUICE), BUTTER (CREAM, SALT), SOLUBLE CORN FIBER, ALMOND, BANANA, SEMI-SWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), GLUTEN-FREE ROLLED OATS, RICE FLOUR, FRACTIONATED PALM KERNEL OIL; LESS THAN 2% OF: FIG PASTE WITH FIG CONCENTRATE, NATURAL FLAVOR, VANILLA EXTRACT, SALT, STEVIA LEAF EXTRACT AND MONK FRUIT EXTRACT. VITAMIN AND MINERAL BLEND (CALCIUM PHOSPHATE, ASCORBIC ACID [VIT.C], MAGNESIUM OXIDE, DL-ALPHA-TOCOPHERYL ACETATE [VIT. E], NIACINAMIDE [VIT. B3], ZINC OXIDE, CALCIUM PANTOTHENATE [VIT. B5], FERROUS FUMARATE [IRON], PYRIDOXINE HYDROCHLORIDE [VIT. B6], VITAMIN A PALMITATE, RIBOFLAVIN [VIT. B2], THIAMINE MONONITRATE [VIT. B1], FOLIC ACID [VIT. B9], CHROMIUM CHLORIDE, BIOTIN [VIT. B7], SODIUM SELENITE, SODIUM MOLYBDATE, CYANOCOBALAMIN [VIT. B12]).
Energy: 383 kcal
Protein: 33.33 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 36.67 g
Fiber, total dietary: 8.3 g
Total sugars: 8.33 g
Sugars, added: 6.7 g
Sodium: 583 mg
Calcium: 300 mg
Iron: 6.67 mg
Magnesium: 67 mg
Phosphorus: 250 mg
Zinc: 11.25 mg
Manganese: 0 mg
Selenium: 52 mcg
Vitamin A: 2500 IU
Thiamin: 1 mg
Riboflavin: 0.71 mg
Niacin: 20 mg
Pantothenic acid: 11.67 mg
Vitamin B-6: 2 mg
Vitamin B-12: 13 mcg
Folic acid: 200 mcg
Vitamin C (total ascorbic acid): 60 mg
Vitamin D (D2 + D3): 0 IU