GLUTEN FREE PIZZA CRUST MIX
Serving size: 38.0 G
Ingredients: RICE FLOUR, POTATO STARCH, CANE SUGAR, YEAST, TAPIOCA STARCH, BAKING POWDER (MONOCALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), SALT, ORGANIC HONEY, ORGANIC TAPIOCA MALTODEXTRIN, XANTHAN GUM.
Energy: 342 kcal
Protein: 5.26 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 78.95 g
Fiber, total dietary: 0 g
Total sugars: 2.63 g
Sugars, added: 2.6 g
Sodium: 553 mg
Potassium: 105 mg
Calcium: 79 mg
Iron: 0.79 mg
Vitamin D (D2 + D3): 0 IU