PORK WITH SHRIMP SHUMAI, PORK WITH SHRIMP
Serving size: 85.0 G
Ingredients: FILLING: PORK, COOKED SHRIMP (SHRIMP, SALT), WATER, ONIONS, CARROTS, SUGAR, SESAME OIL, SODIUM LACTATE, POTATO STARCH, SALT, SOY PROTEIN CONCENTRATE, BLACK PEPPER. WRAPPER: HIGH GLUTEN FLOUR (ENRICHED WHEAT FLOUR UNBLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYME, ASCORBIC ACID (DOUGH CONDITIONER)), WATER, WHEAT GLUTEN, SALT.
Energy: 247 kcal
Protein: 14.12 g
Total lipid (fat): 15.29 g
Fatty acids, total saturated: 4.71 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 14.12 g
Fiber, total dietary: 0 g
Total sugars: 2.35 g
Sodium: 659 mg
Calcium: 24 mg
Iron: 0.85 mg
Vitamin A: 235 IU
Vitamin C (total ascorbic acid): 0 mg