PUFF PASTRY SHEETS
Serving size: 25.0 G
Ingredients: WHEAT FLOUR, MARGARINE (FRACTIONATED PALM OIL, SUNFLOWER SEED OIL, WATER, MONOGLYCERIDES, DIGLYCERIDES, CITRIC ACID), WATER, SALT.
Energy: 360 kcal
Protein: 8 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 8 g
Carbohydrate, by difference: 40 g
Sodium: 280 mg