RESTAURANT STYLE SWEET & SOUR SAUCE
Serving size: 15.0 G
Ingredients: HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, WHITE VINEGAR, TOMATO PASTE, MODIFIED CORN STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SODIUM BENZOATE (ADDED AS A PRESERVATIVE), SPICES, SALT, FD&C RED #40, FD&C YELLOW #5.
Energy: 200 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46.67 g
Fiber, total dietary: 0 g
Total sugars: 46.67 g
Sodium: 233 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg