CHICKEN FLORENTINE PENNE PASTA
Serving size: 215.0 G
Ingredients: SAUCE: {MILK, CREAM, ENRICHED WHITE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, MODIFIED FOOD STARCH, SALT, GARLIC, XANTHAN GUM}, COOKED PENNE: {ENRICHED DURUM WHEAT SEMOLINA (NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, BETA CAROTENE}, COOKED WHITE CHICKEN, SPINACH, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, AND ENZYMES), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, AND ENZYME), SALT, AND SPICES.
Energy: 167 kcal
Protein: 7.91 g
Total lipid (fat): 9.3 g
Fatty acids, total saturated: 4.65 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 12.56 g
Fiber, total dietary: 0.9 g
Total sugars: 1.86 g
Sodium: 307 mg
Calcium: 140 mg
Iron: 0.67 mg
Vitamin A: 349 IU
Vitamin C (total ascorbic acid): 0.6 mg