CHOCOLATE CHIP GLUTEN FREE COOKIE, CHOCOLATE CHIP
Serving size: 16.0 G
Ingredients: CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, PURE VANILLA EXTRACT), TAPIOCA FLOUR, WHOLE GRAIN SORGHUM FLOUR, BUTTER, BROWN SUGAR, PURE CANE SUGAR, EGGS, CREAM OF TARTAR, PURE VANILLA EXTRACT, BAKING SODA, SALT
Energy: 438 kcal
Protein: 6.25 g
Total lipid (fat): 18.75 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total monounsaturated: 6.25 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 68.75 g
Fiber, total dietary: 6.2 g
Total sugars: 37.5 g
Sodium: 250 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg