PUMPKIN SEEDS & OATS RYE CRISPBREAD
Serving size: 24.0 G
Ingredients: WHOLE GRAIN RYE FLOUR (GLUTEN) (77%), PUMPKIN SEEDS (10%), WHOLE GRAIN OATS (GLUTEN) (9%), SALT.
Energy: 333 kcal
Protein: 12.5 g
Total lipid (fat): 8.33 g
Fatty acids, total saturated: 2.08 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.17 g
Fiber, total dietary: 16.7 g
Total sugars: 4.17 g
Sodium: 250 mg
Calcium: 0 mg
Iron: 3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg