PICKLED GARDEN VEGETABLES
Serving size: 33.0 G
Ingredients: CAULIFLOWER, CARROTS, CELERY, RED PEPPERS, PEPPERONCINI, OLIVES, VINEGAR, WATER, SALT, SODIUM BI-SULFITE, 1/10 OF 1% BENZOATE OF SODA
Energy: 61 kcal
Protein: 0 g
Total lipid (fat): 3.03 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.03 g
Fiber, total dietary: 1.5 g
Total sugars: 3.03 g
Sodium: 1939 mg
Calcium: 30 mg
Iron: 0 mg
Vitamin A: 2121 IU
Vitamin C (total ascorbic acid): 23.6 mg