ITALIAN STYLE SUPREME ITALIAN SAUSAGE, PEPPERONI, ONIONS, BLACK OLIVES, MOZZARELLA AND GREEN & RED BELL PEPPERS PIZZA BUNS, ITALIAN STYLE SUPREME
Serving size: 76.0 G
Ingredients: BLEACHED ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID [DOUGH CONDITIONER]), TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), WATER, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, MODIFIED PALM OIL), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI (PORK, SALT, SPICES, PORK STOCK, DEXTROSE, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, CITRIC ACID), GREEN BELL PEPPERS, 2% OR LESS OF OLIVES (OLIVES, WATER, SALT, FERROUS GLUCONATE), ONIONS, NONFAT MILK, SUGAR, RED BELL PEPPERS, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORNSTARCH, YEAST, SALT, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE, CALCIUM SULPHATE), EGG, SOYBEAN OIL, SPICES, DRIED GARLIC.
Energy: 263 kcal
Protein: 9.21 g
Total lipid (fat): 11.84 g
Fatty acids, total saturated: 3.95 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 30.26 g
Fiber, total dietary: 1.3 g
Total sugars: 3.95 g
Sodium: 500 mg
Calcium: 132 mg
Iron: 1.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 4.7 mg