SALTED POTATO CHIPS RIPPLE
Serving size: 21.0 G
Ingredients: POTATOES, COTTONSEED OIL AND SALT.
Energy: 571 kcal
Protein: 4.76 g
Total lipid (fat): 38.1 g
Fatty acids, total saturated: 9.52 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.62 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 571 mg
Calcium: 0 mg
Iron: 1.71 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 22.9 mg