SUMMER SHORTBREAD COOKIE
Serving size: 30.0 G
Ingredients: FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE, SALT, NISIN, TITANIUM DIOXIDE, GLYCERINE, ARTIFICIAL FLAVOR, ARTIFICIAL COLORS (BLUE 1, YELLOW 6, YELLOW 5, RED 3, RED 40, BLUE 2), PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE).
Energy: 400 kcal
Protein: 3.33 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 0 g
Total sugars: 40 g
Sugars, added: 36.7 g
Sodium: 83 mg
Potassium: 50 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU