UNCOOKED WHOLE WHEAT TORTILLAS
Serving size: 45.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, SUGAR, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM, DISTILLED MONOGLYCERIDES, ENZYMES, ASCORBIC ACID, FUMARIC ACID, CALCIUM PROPIONATE, SORBIC ACID AND CITRIC ACID (TO MAINTAIN FRESHNESS).
Energy: 333 kcal
Protein: 6.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total monounsaturated: 2.22 g
Fatty acids, total polyunsaturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 6.7 g
Total sugars: 2.22 g
Sodium: 578 mg
Calcium: 178 mg
Iron: 2.4 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg