BUTTER CHICKEN ORGANIC VEGAN INDIAN COOKING SAUCE, BUTTER CHICKEN
Serving size: 65.0 G
Ingredients: WATER, TOMATO PASTE* (MADE FROM FRESH RIPE TOMATOES), ONION*, LIME JUICE*, HEMP SEEDS*, COCONUT OIL*, SEA SALT, SPICES*, DATE PASTE*, GARLIC POWDER*, GINGER ROOT POWDER*.
Energy: 38 kcal
Protein: 1.54 g
Total lipid (fat): 1.54 g
Fatty acids, total saturated: 0.77 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 4.62 g
Fiber, total dietary: 1.5 g
Total sugars: 3.08 g
Sodium: 292 mg
Potassium: 31 mg
Calcium: 15 mg
Iron: 1.23 mg
Vitamin D (D2 + D3): 0 IU