KEY FOOD, LARGE RIPE OLIVES
Serving size: 15.0 G
Ingredients: OLIVES, WATER, SALT, AND FERROUS GLUCONATE (TO STABILIZE COLOR).
Energy: 167 kcal
Protein: 0 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Sodium: 767 mg