STEAK FRIES
Serving size: 84.0 G
Ingredients: POTATOES, VEGETABLE OIL BLEND (SUNFLOWER, COTTONSEED, SOYBEAN AND/OR CANOLA), SALT, ANNATTO (VEGETABLE COLOR), DEXTROSE, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO RETAIN NATURAL COLOR).
Energy: 107 kcal
Protein: 1.19 g
Total lipid (fat): 4.17 g
Fatty acids, total saturated: 0.6 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 15.48 g
Fiber, total dietary: 2.4 g
Total sugars: 1.19 g
Sodium: 381 mg
Potassium: 452 mg
Calcium: 0 mg
Iron: 0.43 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 7.1 mg