JOAN OF ARC, TRADITIONAL GOAT CHEESE
Serving size: 28.0 G
Ingredients: PASTEURIZED GOAT MILK, SALT, CHEESE CULTURE, ENZYMES.
Energy: 250 kcal
Protein: 17.86 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 143 mg
Calcium: 143 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg