WHOLE WHEAT FLOUR TORTILLAS, WHOLE WHEAT
Serving size: 38.0 G
Ingredients: WHOLE WHEAT FLOUR, WATER, VEGETABLE OIL (INTERESTERIFIED SOYBEAN OIL OR PALM OIL) 2% OR LESS OF THE FOLLOWING: SALT, MONO-AND DIGLYCERIDES, SUGAR, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID) DEXTROSE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, FUMARIC ACID, ENZYMES, SODIUM METABISULFITE.
Energy: 263 kcal
Protein: 7.89 g
Total lipid (fat): 7.89 g
Fatty acids, total saturated: 3.95 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.74 g
Fiber, total dietary: 5.3 g
Total sugars: 0 g
Sugars, added: 2.6 g
Sodium: 500 mg
Potassium: 213 mg
Calcium: 134 mg
Iron: 2.63 mg
Vitamin D (D2 + D3): 0 IU