TEA BISCUIT
Serving size: 28.0 G
Ingredients: WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL AND / OR SUNFLOWER OIL AND / OR COTTON SEEDS OIL), SKIMMED MILK POWDER, FRUCTOSE SYRUP, CORN SYRUP, RAISING AGENT (SODIUM AND AMONIUM BICARBONATE), SALT, WHEY POWDER, ARTIFICIAL FLAVOR (ETHYL VANILLIN), PRESERVATIVE (SODIUM METABISULPHIDE).
Energy: 429 kcal
Protein: 7.14 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 0 g
Total sugars: 21.43 g
Sodium: 339 mg
Calcium: 143 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg