RED LINK SAUSAGE
Serving size: 56.0 G
Ingredients: MECHANICALLY SEPARATED CHICKEN, PORK, WATER, BEEF, SALT, CORN FLOUR, SOY PROTEIN CONCENTRATE, DEXTROSE, CORN SYRUP SOLIDS, FLAVORINGS, MUSTARD, SODIUM PHOSPHATES, HYDROLYZED SOY PROTEIN, GARLIC POWDER, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, SODIUM NITRITE, COLLAGEN CASING.
Energy: 339 kcal
Protein: 14.29 g
Total lipid (fat): 26.79 g
Fatty acids, total saturated: 8.93 g
Cholesterol: 71 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 1.8 g
Total sugars: 1.79 g
Sodium: 1232 mg
Calcium: 36 mg
Iron: 1.29 mg
Vitamin A: 89 IU
Vitamin C (total ascorbic acid): 1.1 mg