RISING CRUST PIZZA, PEPPERONI
Serving size: 129.0 G
Ingredients: CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING (STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CORN MEAL, DOUGH CONDITIONER (L-CYSTEINE). TOPPINGS: LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, SPICES, GARLIC POWDER, SOYBEAN OIL], MODIFIED FOOD STARCH, XANTHAN GUM), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID).
Energy: 233 kcal
Protein: 9.3 g
Total lipid (fat): 7.75 g
Fatty acids, total saturated: 2.71 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 32.56 g
Fiber, total dietary: 1.6 g
Total sugars: 2.33 g
Sodium: 558 mg
Calcium: 116 mg
Iron: 0.84 mg
Vitamin A: 233 IU
Vitamin C (total ascorbic acid): 3.7 mg