OAT NON-DAIRY FROZEN DESSERT, OAT
Serving size: 100.0 G
Ingredients: OAT BASE (WATER, OATS), COCONUT OIL, SUGAR, DEXTROSE, GLUCOSE SYRUP, LOW ERUCIC ACID RAPESEED OIL. CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES OF FATTY ACIDS, LOCUST BEAN GUM, GUAR GUM, SEA SALT.
Energy: 220 kcal
Protein: 1 g
Total lipid (fat): 13 g
Fatty acids, total saturated: 8 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 24 g
Fiber, total dietary: 1 g
Fiber, soluble: 0 g
Total sugars: 19 g
Sugars, added: 19 g
Sodium: 40 mg
Potassium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU