EGG & CHEDDAR CHEESE PANCAKE SANDWICH, EGG & CHEDDAR CHEESE
Serving size: 107.0 G
Ingredients: PANCAKE: WATER, WHEAT FLOUR, VITAL WHEAT GLUTEN, SUGAR, DEXTROSE, NONFAT DRY MILK, SODIUM BICARBONATE, WHOLE EGG, MONOCALCIUM PHOSPHATE, CALCIUM ACID PYROPHOSPHATE, SALT, CANOLA OIL, SCRAMBLED EGG: WHOLE EGGS, WHEY, NONFAT MILK, VEGETABLE OIL (CORN AND/OR SOYBEAN), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, XANTHAN GUM, CITRIC ACID, PEPPER, NATURAL BUTTER FLAVOR, CHEDDAR CHEESE: CULTURED MILK, SALT, ENZYMES, ANNATTO COLORING.
Energy: 196 kcal
Protein: 10.28 g
Total lipid (fat): 9.35 g
Fatty acids, total saturated: 5.61 g
Fatty acids, total trans: 0 g
Cholesterol: 136 mg
Carbohydrate, by difference: 17.76 g
Fiber, total dietary: 0.9 g
Total sugars: 5.61 g
Sugars, added: 5.6 g
Sodium: 355 mg
Potassium: 65 mg
Calcium: 187 mg
Iron: 1.68 mg
Vitamin D (D2 + D3): 22 IU