BANANA NUT SPECIALTY BREAD
Serving size: 71.0 G
Ingredients: SUGAR, ENRICHED BROMATED FLOUR BLEACHED (WHEAT FLOUR, ENZYMES, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANAS, SOYBEAN OIL, EGGS, BUTTERMILK (CULTURED LOW FAT MILK, FOOD STARCH-MODIFIED, CARRAGEENAN, LOCUST BEAN GUM, SALT, NONFAT MILK, VITAMIN A PALMITATE), WALNUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN OIL, BAKING SODA, WATER, SALT, DEXTROSE, NATURAL & ARTIFICIAL FLAVORS, CITRIC ACID & ASCORBIC ACID, POTASSIUM SORBATE & TOCOPHEROL PRESERVATIVES, CORN STARCH, SILICON DIOXIDE, ETHYL ALCOHOL.
Energy: 352 kcal
Protein: 5.63 g
Total lipid (fat): 15.49 g
Fatty acids, total saturated: 2.11 g
Fatty acids, total trans: 0 g
Cholesterol: 42 mg
Carbohydrate, by difference: 49.3 g
Fiber, total dietary: 1.4 g
Total sugars: 32.39 g
Sodium: 268 mg
Calcium: 0 mg
Iron: 1.52 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg