THE BAKERY, CRISPY TOFFEE COOKIES, CHOCOLATE CHIP, CHOCOLATE CHIP
Serving size: 17.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM), TOFFEE BITS (SUGAR, PALM OIL, BUTTER [CREAM], ALMONDS [ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL], SALT, ARTIFICIAL FLAVOR, SOY LECITHIN [AN EMULSIFIER], SEMISWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], SALT, VANILLIN [ARTIFICIAL FLAVOR]), EGGS, NATURAL AND ARTIFICIAL FLAVORS, WHEY, SALT, MOLASSES, BAKING SODA.
Energy: 471 kcal
Protein: 5.88 g
Total lipid (fat): 23.53 g
Fatty acids, total saturated: 14.71 g
Fatty acids, total trans: 0 g
Cholesterol: 59 mg
Carbohydrate, by difference: 64.71 g
Fiber, total dietary: 0 g
Total sugars: 41.18 g
Sodium: 441 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 588 IU
Vitamin C (total ascorbic acid): 0 mg