KROGER, PASTEURIZED PROCESS CHEESE FOOD, HOT PEPPER, HOT PEPPER
Serving size: 28.0 G
Ingredients: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, MONTEREY JACK CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SWISS CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, AGED CIDER 60 SAYS), CREAM, JALAPENO PEPPER, SODIUM CITRATE, WATER, SALT, SORBIC ACID (PRESERVATIVE), OLEDREUM CAPSCUM.
Energy: 321 kcal
Protein: 21.43 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 14.29 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 7.14 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1500 mg
Calcium: 536 mg
Iron: 0 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg