MILK CHOCOLATE CHEESECAKE CUP, MILK CHOCOLATE
Serving size: 92.0 G
Ingredients: CHEESECAKE FILLING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE], SKIM MILK, WATER, SUGAR, CREAM, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, LACTIC ACID, NATURAL FLAVOR, SORBIC ACID AS A PRESERVATIVE), MILK CHOCOLATE TOPPING (SUGAR, SKIM MILK, CORN SYRUP, WATER, CHOCOLATE LIQUOR, SALT, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, XANTHAN GUM, GELLAN GUM, BAKING SODA).
Energy: 272 kcal
Protein: 3.26 g
Total lipid (fat): 15.22 g
Fatty acids, total saturated: 9.78 g
Fatty acids, total trans: 0.54 g
Cholesterol: 54 mg
Carbohydrate, by difference: 29.35 g
Fiber, total dietary: 1.1 g
Total sugars: 25 g
Sodium: 239 mg
Calcium: 87 mg
Iron: 0 mg
Vitamin A: 543 IU
Vitamin C (total ascorbic acid): 1.3 mg