CHICKEN DUMPLING, CHICKEN
Serving size: 113.4 G
Ingredients: CHICKEN, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CABBAGE, WATER, GREEN ONION, SOYBEAN OIL, MODIFIED TAPIOCA STARCH, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), SESAME OIL, SALT, SUGAR, GINGER, RICE COOKING WINE, PALM SHORTENING, POTATO STARCH, GARLIC, SPICES, CHINESE DRESSING (BLENDED VINEGAR [DISTILLED VINEGAR, RICE VINEGAR, SALT], SUGAR, SOY SAUCE [WATER, SOYBEANS, SALT, WHEAT FLOUR], SESAME OIL, ONION, GINGER), CANOLA OIL.
Energy: 194 kcal
Protein: 7.05 g
Total lipid (fat): 7.05 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 22.05 g
Fiber, total dietary: 0 g
Total sugars: 7.05 g
Sugars, added: 5.3 g
Sodium: 476 mg
Potassium: 0 mg
Calcium: 18 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU