ULTIMATE FISH SEASONING
Serving size: 5.0 G
Ingredients: SPICES, GARLIC, ONION, SALT, PAPRIKA, LEMON PEEL, PARSLEY.
Energy: 300 kcal
Protein: 20 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 20 g
Total sugars: 0 g
Sodium: 6400 mg
Calcium: 400 mg
Iron: 21.6 mg
Vitamin A: 6000 IU
Vitamin C (total ascorbic acid): 24 mg