FAJITA STYLE 8 TORTILLAS
Serving size: 50.0 G
Ingredients: WATER, WHOLE WHEAT FLOUR, MODIFIED WHEAT STARCH, MULTIGRAIN BLEND (WHOLE WHEAT FLOUR, FLAXSEED MEAL, WHOLE OAT FLOUR, RYE MEAL), CELLULOSE FIBER, GLYCERINE, VITAL WHEAT GLUTEN, BROWN SUGAR, CONTAINS 2% OR LESS OF CANOLA OIL, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID, SULFITE), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE MONOHYDROCHLORIDE), OAT FIBER, SHORTENING (SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), FUMARIC ACID, CELLULOSE GUM, WHEAT STARCH, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE, CORNSTARCH.
Energy: 180 kcal
Protein: 8 g
Total lipid (fat): 6 g
Fatty acids, total saturated: 2 g
Fatty acids, total monounsaturated: 2 g
Fatty acids, total polyunsaturated: 2 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 46 g
Fiber, total dietary: 24 g
Fiber, soluble: 0 g
Fiber, insoluble: 22 g
Total sugars: 4 g
Sodium: 700 mg
Calcium: 40 mg
Iron: 0.72 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg