BBQ PORK RIB TENDER BONELESS RIB SHAPED PORK PATTY WITH SWEET & SMOKY BBQ SAUCE ON A CORNMEAL BUN SANDWICHES, BBQ PORK RIB
Serving size: 160.0 G
Ingredients: FULLY COOKED BONELESS RIB SHAPED PORK PATTY WITH BARBECUE SAUCE-SMOKE FLAVORING ADDED: PORK, BARBECUE SAUCE (WATER, TOMATO PASTE, SUGAR, DISTILLED VINEGAR, MOLASSES,SALT, FOOD STARCH-MODIFIED, NATURAL HICKORY SMOKE FLAVOR, MUSTARD BRAN, SPICES, ONION POWDER, GARLIC POWDER, SODIUM BENZOATE AS A PRESERVATIVE, CARAMEL COLOR, NATURAL FLAVOR), WATER, SEASONING (TOMATO POWDER, DEXTROSE, BROWN SUGAR, NATURAL FLAVORS, SPICES, CORN SYRUP SOLIDS, ONION POWDER, NATURAL SMOKE FLAVOR, GARLIC POWDER, SALT, SUGAR, SOY SAUCE SOLIDS [WHEAT, SOYBEANS, SALT, MALTODEXTRIN, CARAMEL COLOR], TAMARINDS), TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SALT, SODIUM PHOSPHATES. CORN DUSTED YELLOW HOAGIE BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SUGAR, SOYBEAN OIL, YELLOW CORN MEAL, CONTAINS 2% OR LESS OF: YEAST ( YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, WHEAT STARCH, ASCORBIC ACID.
Energy: 331 kcal
Protein: 10.62 g
Total lipid (fat): 18.12 g
Fatty acids, total saturated: 5.62 g
Fatty acids, total monounsaturated: 6.88 g
Fatty acids, total polyunsaturated: 3.12 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 30.62 g
Fiber, total dietary: 1.9 g
Total sugars: 5.62 g
Sodium: 512 mg
Potassium: 238 mg
Calcium: 50 mg
Iron: 2.25 mg
Vitamin A: 250 IU
Vitamin C (total ascorbic acid): 3 mg