GREEK SALAD TOPPERS
Serving size: 136.0 G
Ingredients: ONION, CUCUMBER, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, AND POTATO STARCH (ADDED TO PREVENT CAKING)), KALAMATA OLIVES PITTED (OLIVES, WATER, SALT, VINEGAR, OLIVE OIL).
Energy: 103 kcal
Protein: 4.41 g
Total lipid (fat): 2.57 g
Fatty acids, total saturated: 1.84 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 6.62 g
Fiber, total dietary: 1.5 g
Total sugars: 2.94 g
Sodium: 559 mg
Potassium: 96 mg
Calcium: 74 mg
Iron: 0.26 mg
Vitamin A: 74 IU
Vitamin C (total ascorbic acid): 2.6 mg