ORGANIC CUPCAKE, CARROT
Serving size: 116.0 G
Ingredients: ORGANIC CARROTS, ORGANIC EVAPORATED CANE JUICE, ORGANIC POWDERED SUGAR, CERTIFIED 100% ORGANIC WHEAT FLOUR, CAGE FREE ORGANIC WHOLE EGGS, ORGANIC EXPELLER PRESSED CANOLA OIL, ORGANIC CULTURED CREAM CHEESE (ORGANIC SKIM MILK, ORGANIC CREAM, ORGANIC SKIM MILK POWDER, NON-GMO LACTIC CULTURE, L. ACIDOPHILUS, B. BIFIDUM), ORGANIC BROWN SUGAR, CERTIFIED ORGANIC WHEAT FLOUR, WATER, ORGANIC BUTTER (CERTIFIED ORGANIC CREAM [DERIVED FROM MILK], CULTURES), BAKING SODA, ORGANIC SPICES, SALT, ORGANIC TAPIOCA SYRUP, ORGANIC VANILLA EXTRACT (WATER, ORGANIC ALCOHOL, ORGANIC VANILLA BEAN EXTRACTIVES, ORGANIC SUGAR), ORGANIC SOY LECITHIN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH [MADE FROM NON-GENETICALLY MODIFIED CORN], MONOCALCIUM PHOSPHATE), ORGANIC GUAR GUM, ORGANIC VINEGAR
Energy: 336 kcal
Protein: 3.45 g
Total lipid (fat): 14.66 g
Fatty acids, total saturated: 3.45 g
Fatty acids, total monounsaturated: 6.9 g
Fatty acids, total polyunsaturated: 3.02 g
Fatty acids, total trans: 0 g
Cholesterol: 60 mg
Carbohydrate, by difference: 48.28 g
Fiber, total dietary: 0.9 g
Total sugars: 35.34 g
Sodium: 310 mg
Calcium: 34 mg
Iron: 0.62 mg
Vitamin A: 3017 IU
Vitamin C (total ascorbic acid): 1 mg