TORTELLINI, QUATTRO FORMAGGIO
Serving size: 100.0 G
Ingredients: FILLING: CHEESE BLEND (RICOTTA CHEESE, MOZZARELLA CHEESE, PARMESAN CHEESE, ROMANO CHEESE [PASTEURIZED WHOLE MILK, DISTILLED VINEGAR, CHEESE CULTURES, ENZYMES, SALT]), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SEA SALT), PARMESAN FLAVOR (PARMESAN CHEESE [MILK, CULTURE, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR, NATURAL FLAVORING), WATER, BLENDED OIL (CANOLA AND OLIVE), SALT, BLACK PEPPER, NUTMEG. PASTA: DURUM FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR).
Energy: 250 kcal
Protein: 12 g
Total lipid (fat): 4.5 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 42 g
Fiber, total dietary: 2 g
Total sugars: 1 g
Sodium: 440 mg
Calcium: 150 mg
Iron: 1.8 mg
Vitamin A: 750 IU
Vitamin C (total ascorbic acid): 0 mg