DARRENKAMP'S, DIP & SPREAD
Serving size: 32.0 G
Ingredients: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN GUM AND/OR GUAR GUMS)), SOUR CREAM, NACHO CHEESE SEASONING [CHEDDAR CHEESE* (DEHYDRATED CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, LACTOSE, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, YELLOW 5, YELLOW 6), SWEET WHEY*, MALTODEXTRIN, DEXTROSE, BLUE CHEESE* (BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MALTODEXTRIN, DISODIUM PHOSPHATE), SEA SALT, JALAPENO*, GREEN AND RED PEPPER, CARROT, ONION, NON-GMO CORN STARCH, CUMIN, CHILI POWDER, SILICON DIOXIDE, LACTIC ACID, GARLIC*, CITRIC ACID], NATURAL FLAVOR
Energy: 312 kcal
Protein: 6.25 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 14.06 g
Fatty acids, total trans: 0 g
Cholesterol: 78 mg
Carbohydrate, by difference: 15.62 g
Fiber, total dietary: 0 g
Total sugars: 9.38 g
Sodium: 844 mg
Calcium: 188 mg
Iron: 1.12 mg
Vitamin A: 938 IU
Vitamin C (total ascorbic acid): 15 mg