TAPIOCA PUDDING
Serving size: 128.0 G
Ingredients: SKIM MILK, WATER, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, MODIFIED FOOD STARCH, TAPIOCA, CONTAINS 2 PERCENT OR LESS OF THE FOLLOWING: SALT, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, SODIUM PHOSPHATE, SOY LECITHIN, COLOR ADDED (INCLUDING YELLOW 5).
Energy: 109 kcal
Protein: 1.56 g
Total lipid (fat): 3.52 g
Fatty acids, total saturated: 0.78 g
Fatty acids, total trans: 1.17 g
Cholesterol: 0 mg
Carbohydrate, by difference: 17.97 g
Fiber, total dietary: 0 g
Total sugars: 12.5 g
Sodium: 141 mg
Calcium: 47 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg