GF BAKERY, OATMEAL COOKIE
Serving size: 71.0 G
Ingredients: SUGAR, ROLLED OATS, RAISINS, BUTTER, RICE FLOUR, EGG WHITES, POTATO STARCH, TAPIOCA STARCH, NON GMO CORNSTARCH, CINNAMON, VANILLA EXTRACT, BAKING POWDER (NON-ALUMINUM), BAKING SODA, KOSHER SALT, PLANT CELLULOSE.
Energy: 380 kcal
Protein: 4.23 g
Total lipid (fat): 11.27 g
Fatty acids, total saturated: 7.04 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 67.61 g
Fiber, total dietary: 2.8 g
Total sugars: 35.21 g
Sodium: 225 mg
Calcium: 56 mg
Iron: 1.52 mg
Vitamin A: 282 IU
Vitamin C (total ascorbic acid): 0 mg