HILL BISCUITS, GINGER NUTS COOKIES
Serving size: 30.0 G
Ingredients: FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NICOTINAMIDE, THIAMIN), SUGAR, PARTIALLY INVERTED REFINERS SYRUP, VEGETABLE OILS (PALM, RAPESEED IN VARYING PROPORTIONS), GROUND GINGER (1%), RAISING AGENTS (SODIUM HYDROGEN CARBONATE, AMMONIUM HYDROGEN CARBONATE), SALT, FLAVORINGS.
Energy: 440 kcal
Protein: 6.67 g
Total lipid (fat): 11.67 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.67 g
Fiber, total dietary: 3.3 g
Total sugars: 36.67 g
Sodium: 400 mg
Calcium: 133 mg
Iron: 4.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg