GUACAMOLE, RESTAURANT STYLE
Serving size: 30.0 G
Ingredients: HASS AVOCADO, JALAPENO PEPPER (JALAPENO PEPPER, WATER, VINEGAR, SALT), SALT, SUGAR, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, ASCORBIC ACID (ADDED TO MAINTAIN FRESHNESS), DEHYDRATED GARLIC, XANTHAN GUM, DEHYDRATED CILANTRO, CITRIC ACID.
Energy: 167 kcal
Protein: 0 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 6.7 g
Total sugars: 0 g
Sodium: 467 mg
Potassium: 517 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 167 IU
Vitamin C (total ascorbic acid): 20 mg