WHIPPED BUTTER CUPS
Serving size: 5.0 G
Ingredients: PASTEURIZED CREAM, SALT.
Energy: 700 kcal
Protein: 0 g
Total lipid (fat): 80 g
Fatty acids, total saturated: 60 g
Fatty acids, total trans: 0 g
Cholesterol: 200 mg
Carbohydrate, by difference: 0 g
Sodium: 660 mg
Vitamin A: 3000 IU