BLUEBERRY & GREEN CRUNCH
Serving size: 127.0 G
Ingredients: SALAD: SPINACH, KALE, RED CABBAGE, CARROTS; DRESSING: WATER, SUGAR, RED WINE VINEGAR, POMEGRANATE JUICE CONCENTRATE, DISTILLED VINEGAR, BLUEBERRY CONCENTRATE (BLUEBERRIES, BLUEBERRY JUICE CONCENTRATE, SUGAR, CITRIC ACID), SALT, CANOLA OIL, XANTHAN GUM; FETA CHEESE: PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES; SUNFLOWER SEEDS: ROASTED SUNFLOWER KERNEL, SUNFLOWER, SALT; DRIED BLUEBERRIES: BLUEBERRIES, SUGAR, SUNFLOWER OIL.
Energy: 157 kcal
Protein: 6.3 g
Total lipid (fat): 7.87 g
Fatty acids, total saturated: 1.97 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 18.11 g
Fiber, total dietary: 3.1 g
Total sugars: 10.24 g
Sodium: 268 mg
Calcium: 118 mg
Iron: 1.42 mg
Vitamin A: 3937 IU
Vitamin C (total ascorbic acid): 28.3 mg