STROEHMANN, WHITE BREAD
Serving size: 41.0 G
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SALT, SOYBEAN OIL, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, DATEM, GRAIN VINEGAR, WHEAT GLUTEN, POTASSIUM IODATE, SOY FLOUR.
Energy: 268 kcal
Protein: 7.32 g
Total lipid (fat): 2.44 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.22 g
Fiber, total dietary: 2.4 g
Total sugars: 4.88 g
Sodium: 439 mg
Calcium: 98 mg
Iron: 2.63 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.25 mg
Niacin: 2.93 mg
Vitamin C (total ascorbic acid): 0 mg