PAN DE MUERTO DAY OF THE DEAD LOAF
Serving size: 57.0 G
Ingredients: ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLABIN, FLOIC ACID.), RBD PALM OIL, GRANULATED SUGAR, WATER, EGGS (FROZEN), DRY YEAST (SORBITIAN MONOSTEARATE, ASCORBIC ACID.), SALT, BUTTER ARTIFICIAL FLAVOR (COTTONSEED OIL, TRAGACANTH GUM, CITRIC ACID, SODIUM BENZOATE, VITAMIN E), COLOR EGG SHADE, CALCIUM PROPIONATE.
Energy: 298 kcal
Protein: 7.02 g
Total lipid (fat): 7.02 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 50.88 g
Fiber, total dietary: 1.8 g
Total sugars: 15.79 g
Sodium: 246 mg
Calcium: 35 mg
Iron: 2.53 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.1 mg