ROASTED RED PEPPER IN OIL
Serving size: 28.0 G
Ingredients: PEPPERS, EXTRA VIRGIN OLIVE OIL, WATER, GARLIC, VINEGAR, SALT, CITRIC ACID.
Energy: 54 kcal
Protein: 0 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sodium: 357 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 1786 IU
Vitamin C (total ascorbic acid): 53.6 mg