KEY LIME CAKE, KEY LIME
Serving size: 57.0 G
Ingredients: SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, LIQUID SOYBEAN OIL, WATER, FOOD STARCH- MODIFIED, CORN SYRUP, WHEY (MILK), CONTAINS 2% OR LESS OF EACH: GRAHAM FLOUR, CORN FLOUR, PALM OIL, MOLASSES, HONEY, INTERESTERIFIED SHORTENING, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SALT, EMULSIFIER (MONO AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SORBITAN MONOSTEARATE, CALCIUM ACETATE, CALCIUM CARBONATE, NONFAT DRY MILK, VITAL WHEAT GLUTEN, XANTHAN GUM, GUAR GUM, AGAR, SODIUM BENZOATE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), POLYSORBATE 60, KEY LIME CONCENTRATE AND PULP, LIME OIL, NATURAL FLAVORS, YELLOW 5, YELLOW 6, BLUE 1, BLUE 2, CONFECTIONER'S GLAZE, CARNAUBA WAX, HYDROXYPROPYL METHYLCELLULOSE, MICA, RED 40, TITANIUM DIOXIDE, EGG WHITES, SOY FLOUR, SOY LECITHIN.
Energy: 439 kcal
Protein: 3.51 g
Total lipid (fat): 19.3 g
Fatty acids, total saturated: 4.39 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 57.89 g
Fiber, total dietary: 0.4 g
Total sugars: 38.6 g
Sodium: 298 mg
Calcium: 35 mg
Iron: 1.89 mg
Vitamin A: 175 IU
Vitamin C (total ascorbic acid): 0 mg