SWISS CHEESE, SWISS
Serving size: 19.0 G
Ingredients: PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES (NON-ANIMAL).
Energy: 421 kcal
Protein: 26.32 g
Total lipid (fat): 31.58 g
Fatty acids, total saturated: 21.05 g
Fatty acids, total trans: 0 g
Cholesterol: 79 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 184 mg
Calcium: 1053 mg
Iron: 0 mg
Vitamin A: 1053 IU
Vitamin C (total ascorbic acid): 0 mg