WILD ALASKAN SOCKEYE SALMON WITH SPINACH FETA STUFFING
Serving size: 142.0 G
Ingredients: SOCKEYE SALMON, SPINACH, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RED PEPPERS, WATER, BREAD CRUMBS (WHEAT FLOUR, CONTAINS 2% OR LESS OF: SUGAR, YEAST, SOYBEAN OIL, SALT), ROASTED RED PEPPERS (ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID), ROMANO CHEESE (SHEEP'S MILK, CULTURE, SALT, ENZYMES, CORN STARCH, CELLULOSE), MODIFIED CORN STARCH, AUTOLYZED YEAST, DRIED YEAST, SALT.
Energy: 134 kcal
Protein: 12.68 g
Total lipid (fat): 6.34 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total trans: 0 g
Cholesterol: 32 mg
Carbohydrate, by difference: 7.04 g
Fiber, total dietary: 0.7 g
Total sugars: 0.7 g
Sodium: 289 mg
Calcium: 106 mg
Iron: 0.76 mg
Vitamin A: 282 IU
Vitamin C (total ascorbic acid): 8.5 mg