RICH PRODUCTS CORP, SINGLE LAYER CHOCOLATE CAKE WITH CHOCOLATE WHIPPED ICING, CHOCOLATE, CHOCOLATE
Serving size: 70.0 G
Ingredients: HIGH FRUCTOSE CORN SYRUP, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES, HYDROGENATED PALM KERNEL OIL, SOYBEAN OIL, EGGS, COCOA ALKALI PROCESSED, SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: PARTIALLY HYDROGENATED PALM KERNEL OIL, SODIUM CASEINATE (A MILK DERIVATIVE), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WHEY (A MILK DERIVATIVE), MODIFIED TAPIOCA STARCH, MONO AND DIGLYCERIDES, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, CARBOHYDRATE GUM, MODIFIED CORNSTARCH, WHEAT STARCH, SOY LECITHIN, GUAR GUM, XANTHAN GUM, SOY PROTEIN CONCENTRATE, CORN SYRUP SOLIDS, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SODIUM STEAROYL LACTYLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, PARTIALLY HYDROGENATED SOYBEAN OIL, ARTIFICIAL COLORS (YELLOW 5, BLUE 1).
Energy: 357 kcal
Protein: 4.29 g
Total lipid (fat): 17.14 g
Fatty acids, total saturated: 11.43 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 45.71 g
Fiber, total dietary: 1.4 g
Total sugars: 32.86 g
Sodium: 386 mg
Calcium: 29 mg
Iron: 2.06 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg