CARROT WITH LEMON GINGER WHIP NUTRITIOUS SNACK CAKES, CARROT WITH LEMON GINGER WHIP
Serving size: 72.0 G
Ingredients: WATER, ORGANIC MAPLE SYRUP, ALMOND FLOUR, WHEY PROTEIN, WALNUTS, ERYTHRITOL, ORGANIC PREBIOTIC TAPIOCA FIBER, ORGANIC DRIED CARROT, VEGETABLE GLYCERIN, EGG WHITE, GLUTEN-FREE OAT FLOUR, ORGANIC GROUND CINNAMON, SUNFLOWER LECITHIN, VANILLA EXTRACT, XANTHAN GUM, BAKING SODA, PINK HIMALAYAN SALT, LEMON EXTRACT, CREAM OF TARTAR, AND ORGANIC GROUND GINGER.
Energy: 111 kcal
Protein: 15.28 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 1.39 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 8.3 g
Total sugars: 12.5 g
Sodium: 160 mg
Calcium: 111 mg
Iron: 1 mg
Vitamin A: 5556 IU
Vitamin C (total ascorbic acid): 0 mg