LEMON PIE
Serving size: 99.0 G
Ingredients: WATER, WHEAT FLOUR*, VEGETABLE OIL (PALM AND /OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH - MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEMON JUICE SOLIDS, WHOLE EGGS, BUTTER, DEXTROSE, SALT, RICE FLOUR, MONO- & DIGLYCERIDES, NATURAL COLOR, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, CITRIC ACID, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES).
Energy: 273 kcal
Protein: 2.02 g
Total lipid (fat): 14.14 g
Fatty acids, total saturated: 7.07 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 35.35 g
Fiber, total dietary: 3 g
Total sugars: 13.13 g
Sodium: 273 mg
Calcium: 0 mg
Iron: 1.09 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg