DOUBLE CHOCOLATE COOKIES
Serving size: 42.0 G
Ingredients: GLUTEN-FREE FLOUR (POTATO STARCH, TAPIOCA FLOUR, SORGHUM*, WHITE RICE FLOUR*, GARBANZO FLOUR*), CANE SUGAR (VEGAN), NON-GMO CANOLA OIL, PALM KERNEL OIL*, COCOA*, CHOCOLATE CHIPS* (CANE SUGAR* [VEGAN], COCOA LIQUOR*, COCOA BUTTER*, VANILLA*), AGAVE SYRUP, WATER, VANILLA, XANTHAN GUM, SODIUM BICARBONATE, SEA SALT, CREAM OF TARTAR.
Energy: 467 kcal
Protein: 2.38 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 4.76 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 83.33 g
Fiber, total dietary: 4.8 g
Total sugars: 59.52 g
Sodium: 471 mg
Calcium: 24 mg
Iron: 0.43 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.4 mg