PASTEURIZED PROCESS CHEESE FOOD WITH SALAMI, CHEESE N' SALAMI
Serving size: 28.0 G
Ingredients: AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), SALAMI MEAT (PORK, BEEF, SALT, SUGAR, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRATE, SODIUM ERYTHORBATE), WHEY, SODIUM PHOSPHATE, SKIM MILK, SALT, SORBIC ACID, GARLIC, SALAMI SEASONING (SPICES, SPICE EXTRACTIVES ON A DEXTROSE CARRIER, GARLIC), APO CAROTENAL AND BETA CAROTENE.
Energy: 357 kcal
Protein: 21.43 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1357 mg
Calcium: 536 mg
Iron: 0 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg