FLOUR TORTILLAS
Serving size: 31.0 G
Ingredients: BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, ASCORBIC ACID ADDED A DOUGH CONDITIONER, WATER, SOY SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, SODIUM BICARBONATE, CALCIUM PROPIONATE, BAKING POWDER, WHEY, MONO DIGLICERIDES, SODIUM ACID PYROPHOSPHATE, DEXTROSE, FUMARIC ACID, GUAR GUM, MONOGLICERIDE, GUAR GUM, CELLULOSE CMC GUM, FUMARIC ACID, SODIUM METABISULFITE.
Energy: 323 kcal
Protein: 6.45 g
Total lipid (fat): 9.68 g
Fatty acids, total saturated: 3.23 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.39 g
Fiber, total dietary: 3.2 g
Total sugars: 0 g
Sodium: 484 mg
Calcium: 258 mg
Iron: 3.48 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg