CHILI SEASONING, CHILI
Serving size: 9.0 G
Ingredients: SPICES INCLUDING CHILI PEPPER, ONION, SALT, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COLOR ADDED, GARLIC.
Energy: 278 kcal
Protein: 11.11 g
Total lipid (fat): 11.11 g
Carbohydrate, by difference: 55.56 g
Fiber, total dietary: 22.2 g
Total sugars: 11.11 g
Sodium: 4667 mg
Calcium: 667 mg
Iron: 12 mg
Vitamin A: 13889 IU
Vitamin C (total ascorbic acid): 40 mg