BLUEBERRY PIE
Serving size: 113.0 G
Ingredients: BLUEBERRIES, WHEAT FLOUR, MALTITOL* AND SORBITOL* SYRUP, PALM OIL, WATER, FOOD STARCH-MODIFIED, EGGS, SALT, LEAVENING (BAKING SODA), YEAST CALCIUM PROPIONATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), ACESULFAME POTASSIUM, SUCRALOSE.
Energy: 274 kcal
Protein: 2.65 g
Total lipid (fat): 12.39 g
Fatty acids, total saturated: 6.19 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 38.05 g
Fiber, total dietary: 1.8 g
Total sugars: 3.54 g
Sodium: 460 mg
Calcium: 0 mg
Iron: 1.27 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 3.2 mg