SUGAR FREE BUTTER COOKIES
Serving size: 35.0 G
Ingredients: WHEAT FLOUR, MALTITOL*, PALM OIL, MALTITOL* AND SORBITOL* SYRUP, EGGS, BUTTER [CREAM (MILK), WATER], FOOD STARCH-MODIFIED, VANILLA EXTRACT, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, VANILLIN (AN ARTIFICIAL FLAVOR), LEAVENING (BAKING SODA, SODIUM ALUMINIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR (CONTAINS WHEAT AND MILK), SUCRALOSE, ACESULFAME POTASSIUM.
Energy: 429 kcal
Protein: 5.71 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 11.43 g
Fatty acids, total trans: 0 g
Cholesterol: 43 mg
Carbohydrate, by difference: 62.86 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Total sugar alcohols: 29 g
Sodium: 371 mg
Calcium: 0 mg
Iron: 2.06 mg
Vitamin A: 286 IU
Vitamin C (total ascorbic acid): 0 mg