BOURBON TENDER BEEF STRIPS, MASHED POTATOES, SWEET AND TANGY BOURBON SAUCE AND MIXED VEGETABLES, BOURBON BEEF
Serving size: 425.0 G
Ingredients: MASHED POTATOES (WATER, DEHYDRATED POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID], SEASONING SAUCE (SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA-CAROTENE FOR COLOR [CORN OIL, DL-ALPHA-TOCOPHEROL]), CONTAINS LESS THAN 2% OF: SALT, DRIED DAIRY BLEND [WHEY, CALCIUM CASEINATE]), MIXED VEGETABLES (CARROTS, CORN, CUT GREEN BEANS), BOURBON SAUCE (HIGH FRUCTOSE CORN SYRUP, WATER, ONIONS, BROWN SUGAR, MOLASSES, SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL, WHEAT], MODIFIED CORN STARCH, BOURBON WHISKEY, DISTILLED VINEGAR, CELLULOSE GEL, CELLULOSE GUM, WHISKEY FLAVOR WITH OTHER NATURAL FLAVORS [WHISKEY, WATER, AND NATURAL FLAVOR], ONION POWDER, CARAMEL COLOR, GARLIC POWDER, CARRAGEENAN, SPICES, DRIED EGG YOLKS), COOKED BEEF, WATER AND BINDER PRODUCT (BEEF, WATER, DEXTROSE, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE, BEEF EXTRACT, SPICE EXTRACT), SEASONING SAUCE (WATER, SUGAR, SEASONING SAUCE [SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA-CAROTENE FOR COLOR (CORN OIL, DL-ALPHA-TOCOPHEROL)], SALT, SOYBEAN OIL).
Energy: 115 kcal
Protein: 4.71 g
Total lipid (fat): 3.29 g
Fatty acids, total saturated: 0.94 g
Cholesterol: 9 mg
Carbohydrate, by difference: 17.18 g
Fiber, total dietary: 1.2 g
Total sugars: 7.76 g
Sodium: 285 mg
Calcium: 35 mg
Iron: 0.64 mg
Vitamin A: 353 IU
Vitamin C (total ascorbic acid): 3.5 mg