TORTA ALLA NOCCIOLA
Serving size: 50.0 G
Ingredients: WHEAT FLOUR, HAZELNUTS FILLING 27.3% (SUGAR, VEGETABLE OILS (SUNFLOWER AND PALM), HAZELNUTS 10%, LOW-FAT COCOA, MILK POWDER, EMULSIFIER: SOY LECITHIN; FLAVORINGS), SUGAR, MARGARINE (VEGETABLE OILS AND FAT SUNFLOWER AND PALM), WATER, EMULISIFERS:MONO- AND DIGLYCERIDES OF FATTY ACIDS; SALT, FLAVORINGS), EGGS, WATER, RICE STARCH, BUTTER, MILK, POWDER, SALT, RAISING AGENT: DIPHOSPHATES, SODIUM CARBONATES, WHEAT STARCH, FLAVORINGS.
Energy: 400 kcal
Protein: 4 g
Total lipid (fat): 16 g
Fatty acids, total saturated: 7 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 62 g
Fiber, total dietary: 2 g
Total sugars: 28 g
Sodium: 180 mg
Calcium: 40 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg