CHEESE BREAD WITH HATCH CHILE PEPPERS, CHEESE WITH HATCH CHILE PEPPERS
Serving size: 57.0 G
Ingredients: ENRICHED WHEAT FLOUR*, WATER, CHEDDAR CHEESE (PASTEURIZED CULTURED WHOLE MILK SALT, ENZYMES, NATURAL ANNATTO COLOR), WHOLE EGGS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES) HATCH CHILE PEPPERS, YEAST, SEA SALT, OLIVE OIL, MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 246 kcal
Protein: 12.28 g
Total lipid (fat): 8.77 g
Fatty acids, total saturated: 4.39 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 29.82 g
Fiber, total dietary: 1.8 g
Total sugars: 1.75 g
Sodium: 509 mg
Calcium: 175 mg
Iron: 1.89 mg
Vitamin A: 351 IU
Vitamin C (total ascorbic acid): 2.1 mg