BEEF POT ROAST WITH MASHED POTATOES
Serving size: 230.0 G
Ingredients: MASHED POTATO {MASHED POTATO MIX (POTATO), MASH SAUCE [REDUCED FAT MILK, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), CREAM, SALT, BLACK PEPPER]}, MUSHROOM SAUCE {WATER, MUSHROOM, RED WINE, TOMATO PASTE, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), MUSHROOM BASE [MUSHROOM, SOY SAUCE (WATER, SOYBEAN, SALT), MUSHROOM POWDER, SALT, BUTTER (CREAM, NATURAL FLAVOR), POTATO FLOUR, YEAST EXTRACT, MOLASSES, NATURAL FLAVOR, ONION POWDER, BLACK PEPPER, CANOLA OIL), CORN STARCH, GARLIC PUREE, SALT, BLACK PEPPER), BEEF POT ROAST (BEEF, WATER, SALT).
Energy: 109 kcal
Protein: 4.78 g
Total lipid (fat): 5.65 g
Fatty acids, total saturated: 2.61 g
Fatty acids, total trans: 0.43 g
Cholesterol: 22 mg
Carbohydrate, by difference: 9.13 g
Fiber, total dietary: 0.9 g
Total sugars: 1.3 g
Sodium: 339 mg
Calcium: 17 mg
Iron: 0.78 mg
Vitamin A: 130 IU
Vitamin C (total ascorbic acid): 5.2 mg