JULIENNE POTATOES WITH REAL CHEESE IN A CREAMY SAUCE, JULIENNE
Serving size: 28.0 G
Ingredients: DEHYDRATED POTATO, MALTODEXTRIN, CORN STARCH, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISOFT CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS 2% OR LESS OF: DEHYDRATED ONION, WHEY, NATURAL FLAVOR, MODIFIED CORN STARCH, POTASSIUM CHLORIDE, BAKING SODA, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER, CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, CALCIUM PHOSPHATE, YEAST EXTRACT, COLOR (ANNATTO EXTRACT, TURMERIC OLEORESIN), SODIUM BISULFITE (PRESERVATIVE).
Energy: 357 kcal
Protein: 7.14 g
Total lipid (fat): 1.79 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 78.57 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 1643 mg
Potassium: 679 mg
Calcium: 71 mg
Iron: 1.07 mg