BAY SCALLOPS
Serving size: 113.0 G
Ingredients: BAY SCALLOPS, WATER, SODIUM TRI-POLY PHOSPHATE (TO RETAIN MOISTURE).
Energy: 75 kcal
Protein: 15.04 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 49 mg
Carbohydrate, by difference: 1.77 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 230 mg
Calcium: 18 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg