SARGENTO, TASTINGS, NEW ZEALANDER CHEDDAR CHEESE
Serving size: 27.0 G
Ingredients: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES.
Energy: 407 kcal
Protein: 22.22 g
Total lipid (fat): 33.33 g
Fatty acids, total saturated: 18.52 g
Fatty acids, total trans: 0 g
Cholesterol: 74 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 704 mg
Calcium: 741 mg
Iron: 0 mg
Vitamin A: 370 IU
Vitamin C (total ascorbic acid): 0 mg