CARROT PIE, CARROT
Serving size: 139.0 G
Ingredients: PIE SHELL (WHEAT FLOUR, PALM OIL, WATER, HONEY, SUGAR, SEA SALT, DOUGH SOFTENER [MALTED BARLEY FLOUR, SOLUBILIZED WHEAT GLUTEN]), EVAPORATED MILK (MILK, CONTAINS 0.5% OR LESS OF DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN 03), BROWN SUGAR (SUGAR, MOLASSES), CARROTS, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), CAGE FREE EGGS, NATURAL FLAVORS, SPICES.
Energy: 317 kcal
Protein: 3.6 g
Total lipid (fat): 16.55 g
Fatty acids, total saturated: 8.63 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 38.13 g
Fiber, total dietary: 0.7 g
Total sugars: 23.74 g
Sodium: 158 mg
Calcium: 72 mg
Iron: 0.26 mg
Vitamin A: 2158 IU
Vitamin C (total ascorbic acid): 0.9 mg