LIGHTLY SALTED POTATO CHIPS
Serving size: 39.6 G
Ingredients: POTATOES, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA OIL), AND SALT.
Energy: 530 kcal
Protein: 5.05 g
Total lipid (fat): 30.3 g
Fatty acids, total saturated: 3.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 58.08 g
Fiber, total dietary: 5.1 g
Total sugars: 0 g
Sodium: 227 mg
Potassium: 1237 mg
Calcium: 51 mg
Iron: 1.82 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 45.5 mg