CIABATTA BAGUETTE, CIABATTA
Serving size: 57.0 G
Ingredients: ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LESS THAN 2% OF THE FOLLOWING: SALT, MALT, YEAST.
Energy: 263 kcal
Protein: 8.77 g
Total lipid (fat): 0.88 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.63 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 579 mg
Calcium: 0 mg
Iron: 3.16 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.1 mg