PINEAPPLE UPSIDE-DOWN CAKES
Serving size: 140.0 G
Ingredients: BROWN SUGAR, PINEAPPLE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM, SALT), EGGS, CULTURED BUTTERMILK, WATER, MODIFIED FOOD STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), WHITE VINEGAR, NATURAL FLAVOR, SALT, BAKING SODA.
Energy: 307 kcal
Protein: 3.57 g
Total lipid (fat): 12.14 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 68 mg
Carbohydrate, by difference: 47.14 g
Fiber, total dietary: 0.7 g
Total sugars: 35 g
Sodium: 257 mg
Calcium: 43 mg
Iron: 0.77 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 2.6 mg