TAPIOCA PUDDING
Serving size: 85.0 G
Ingredients: WHOLE MILK (MILK, VITAMIN D), WATER, SUGAR, TAPIOCA, MODIFIED CORNSTARCH, CONDENSED SWEETENED MILK (MILK, SUGAR), IMITATION VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN, ARTIFICIAL FLAVOR), SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), FOOD COLOR (WATER, FD&C YELLOW #5, CITRIC ACID, FD&C RED #40, SODIUM BENZOATE [PRESERVATIVE], FD&C YELLOW #6).
Energy: 94 kcal
Protein: 2.35 g
Total lipid (fat): 1.76 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 17.65 g
Fiber, total dietary: 0 g
Total sugars: 14.12 g
Sodium: 47 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 0 mg