CLASSIC SUPREME WHOLE MILK MOZZARELLA AND PROVOLONE CHEESES, ROASTED VEGETABLES, SAUSAGE, AND PEPPERONI WITH A TOMATO SAUCE ON A CRUST LARGE TAKE & BAKE PIZZA, CLASSIC SUPREME
Serving size: 135.0 G
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF: BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], SUGAR, SALT, ACACIA GUM, WHEAT FLOUR, ENZYMES, FERMENTED WHEAT FLOUR), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SALT, SUGAR, SPICE, CITRIC ACID, GARLIC POWDER, ONION POWDER), VEGETABLE BLEND (ROASTED RED PEPPERS, ROASTED YELLOW PEPPERS, ROASTED RED ONIONS), FULLY COOKED SAUSAGE (PORK, WATER, SPICES, SALT, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, PAPRIKA, FLAVORING), PEPPERONI (PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS 2% OR LESS OF: DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO, DRIED BASIL.
Energy: 259 kcal
Protein: 9.63 g
Total lipid (fat): 12.59 g
Fatty acids, total saturated: 5.93 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 25.19 g
Fiber, total dietary: 1.5 g
Total sugars: 2.22 g
Sodium: 556 mg
Calcium: 148 mg
Iron: 2 mg
Vitamin A: 370 IU
Vitamin C (total ascorbic acid): 6.7 mg