STEAK HOUSE RESERVE CHILI WITH BEANS, STEAK HOUSE
Serving size: 247.0 G
Ingredients: INGREDIENTS: BEEF, WATER, TOMATOES (WATER, TOMATO PASTE), BEANS, GREEN CHILE PUREE (CONTAINS CITRIC ACID). KIDNEY BEANS, CONTAINS 2% OR LESS OF RED CHILI PEPPER PUREE (CHILI PEPPERS, SALT, CITRIC ACID), SUGAR, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SEASONING (MODIFIED FOOD STARCH, SALT, DEHYDRATED ONION, SPICES, CITRIC ACID, HYDROLYZED SOY PROTEIN, GARLIC POWDER, NATURAL FLAVORINGS). DEHYDRATED BELL PEPPERS, MODIFIED CORNSTARCH, SALT, DEHYDRATED TOMATOES, JALAPENO PEPPERS (CONTAINS VINEGAR, SALT), WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MASA FLOUR (GROUND YELLOW CORN, TRACE OF LIME), FLAVORING, CHILI POWDER (CHILI PEPPER AND OTHER SPICES, SALT, FLAVORING), HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, SODIUM BENZOATE.
Energy: 117 kcal
Protein: 8.1 g
Total lipid (fat): 4.86 g
Fatty acids, total saturated: 2.02 g
Fatty acids, total trans: 0.4 g
Cholesterol: 18 mg
Carbohydrate, by difference: 10.53 g
Fiber, total dietary: 2.8 g
Total sugars: 2.83 g
Sodium: 470 mg
Calcium: 16 mg
Iron: 0.73 mg
Vitamin A: 121 IU
Vitamin C (total ascorbic acid): 0 mg