PAD THAI PASTE
Serving size: 15.0 G
Ingredients: SUGAR, ONION, TAMARIND, WATER, SOYBEAN OIL, DRIED SHRIMP, GARLIC, PEANUT, DRIED TURNIP, SALT, MALIC ACID, DRIED CHILI, MONOSODIUM GLUTAMATE.
Energy: 387 kcal
Protein: 6.67 g
Total lipid (fat): 13.33 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 40 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 0 g
Total sugars: 53.33 g
Sodium: 1220 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg