NORMANDY STYLE VEGETABLES BROCCOLI, CAULIFLOWER, CARROTS, YELLOW SQUASH AND ZUCCHINI, NORMANDY STYLE VEGETABLES
Serving size: 97.0 G
Ingredients: BROCCOLI, CAULIFLOWER, CARROTS, YELLOW SQUASH, ZUCCHINI.
Energy: 31 kcal
Protein: 1.03 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.15 g
Fiber, total dietary: 2.1 g
Total sugars: 3.09 g
Sodium: 26 mg
Calcium: 21 mg
Iron: 0 mg
Vitamin A: 773 IU
Vitamin C (total ascorbic acid): 18.6 mg