GINGER-CINNAMON FLAVOR COOKIES, GINGER-CINNAMON
Serving size: 28.0 G
Ingredients: UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (AB VITAMIN), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (AB VITAMIN), AA GRADE BUTTER, CANE SUGAR, CANE SYRUP, BAKING SODA, ALL NATURAL FLAVORS. NO EGGS, NUTS OR PEANUT OIL
Energy: 464 kcal
Protein: 3.57 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 16.07 g
Cholesterol: 71 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 0 g
Total sugars: 32.14 g
Sodium: 357 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg