RED BEANS AND RICE, RED BEANS
Serving size: 49.0 G
Ingredients: INGREDIENTS: RICE, RED BEAN, MODIFIED CORN STARCH, ENRICHED BLEACHED WHEAT FLOUR (WHEAT & MALT BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY SAUCE (HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, SALT), POTASSIUM CHLORIDE, SALT, YEAST EXTRACT, SEA SALT, GARLIC, ONION, CALCIUM STEARATE (TO MAKE FREE FLOWING), TORULA YEAST, DEXTROSE, CARAMEL COLOR, SPICES (INCLUDING RED PEPPER), AND NATURAL AND ARTIFICIAL FLAVOR (INCLUDING HICKORY SMOKE FLAVOR).
Energy: 347 kcal
Protein: 10.2 g
Total lipid (fat): 2.04 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.47 g
Fiber, total dietary: 6.1 g
Total sugars: 0 g
Sodium: 1122 mg
Calcium: 82 mg
Iron: 1.47 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg