PASTA AL HUEVO
Serving size: 55.0 G
Ingredients: WHEAT FLOUR, DRIED EGGS AND BETACAROTENE.
Energy: 364 kcal
Protein: 10.91 g
Total lipid (fat): 0.91 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 74.55 g
Fiber, total dietary: 1.1 g
Total sugars: 0 g
Sodium: 9 mg
Calcium: 36 mg
Iron: 1.96 mg
Vitamin A: 182 IU
Vitamin C (total ascorbic acid): 0 mg