APRICOT GINGER CRISPS
Serving size: 28.0 G
Ingredients: BUTTERMILK, ORGANIC WHEAT FLOUR, DRIED APRICOTS, GINGER, SESAME SEEDS, SUNFLOWER SEEDS, BROWN SUGAR, HONEY, SONOMA GRAPE FLOUR (GRAPE SEED FLOUR, GRAPE SKIN FLOUR), SEA SALT, BAKING SODA.
Energy: 250 kcal
Protein: 7.14 g
Total lipid (fat): 10.71 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35.71 g
Fiber, total dietary: 3.6 g
Total sugars: 17.86 g
Sodium: 571 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg