SEAFOOD TARTAR SAUCE WITH LEMON & CAPERS
Serving size: 28.0 G
Ingredients: SOYBEAN OIL, WATER, CUCUMBERS, WHITE DISTILLED VINEGAR, EGGS,SALT,HIGH FRUCTOSE CORN SYRUP, LEMON JUICE, ONIONS, MUSTARD SEED, SUGAR, SPICES, MODIFIED CORN STARCH, XANTHAN GUM, GARLIC, SODIUM BENZOATE AND SORBIC ACID (PRESERVATIVES), DILL WEED, CITRIC ACID, CELERY, CAPERS, PEPPERS (GREEN BELL, RED CHILI, RED BELL), PARSLEY, NATURAL FLAVORS, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), TURMERIC, PAPRIKA.
Energy: 536 kcal
Protein: 0 g
Total lipid (fat): 57.14 g
Fatty acids, total saturated: 8.93 g
Cholesterol: 54 mg
Carbohydrate, by difference: 3.57 g
Sodium: 571 mg