WINTER VARIETY CHEESECAKE, PUMPKIN SWIRL, TUXEDO, PECAN PIE, AND RED VELVET SWIRL
Serving size: 94.0 G
Ingredients: CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN, CHEESE CULTURE], SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN OIL), WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], BROWN SUGAR, SEMISWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT], GLUCOSE, EGGS, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PUMPKIN, SKIM MILK, WHEY, MILK [VITAMIN D3], PECANS, CREAM (MILK), WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT MILK POWDER, SOY LECITHIN (AN EMULSIFIER), BUTTEROIL, NATURAL VANILLA EXTRACT], NATURAL FLAVORS, COCOA (ALKALIZED), CORN STARCH, SALT, GUM BLEND (ACACIA, GUAR, LOCUST BEAN, AND XANTHAN GUM), FD&C RED 3 & 40, YELLOW 5 & 6, CARAMEL COLOR, SPICES, MODIFIED FOOD STARCH, CANOLA/SOY LECITHIN (EMULSIFIER), BAKING SODA, WHEY PROTEIN CONCENTRATE, VINEGAR, DIPOTASSIUM PHOSPHATE, BETA CAROTENE (COLOR), TURMERIC (COLOR), VITAMIN A PALMITATE, CARRAGEENAN.
Energy: 383 kcal
Protein: 5.32 g
Total lipid (fat): 23.4 g
Fatty acids, total saturated: 9.57 g
Fatty acids, total trans: 0 g
Cholesterol: 53 mg
Carbohydrate, by difference: 41.49 g
Fiber, total dietary: 2.1 g
Total sugars: 23.4 g
Sugars, added: 17 g
Sodium: 223 mg
Potassium: 151 mg
Calcium: 53 mg
Iron: 1.06 mg
Vitamin D (D2 + D3): 0 IU