TEXAS TOAST PIZZA, CHEESE
Serving size: 54.0 G
Ingredients: TOPPING: LOW MOISTURE PART-SKIM MOZZARELLA, PARMESAN AND ROMANO (MADE FROM COW'S MILK), CHEESE BLEND (PASTEURIZED) PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, TOMATO PASTE, SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL, SPICES, SALT, SUGAR, GARLIC, DRIED ONIONS, MODIFIED FOOD STARCH. BREAD: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF: PALM OIL, WHEAT GLUTEN, SALT, YEAST, SUGAR, SOY FLOUR, MALTED BARLEY FLOUR, CORN SYRUP SOLIDS, DEXTROSE, OAT FIBER, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, SODIUM ALGINATE, ENZYMES, XANTHAN GUM, ASCORBIC ACID, CORN MEAL.
Energy: 278 kcal
Protein: 11.11 g
Total lipid (fat): 14.81 g
Fatty acids, total saturated: 5.56 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 27.78 g
Fiber, total dietary: 1.9 g
Total sugars: 3.7 g
Sodium: 519 mg
Calcium: 185 mg
Iron: 2 mg
Vitamin A: 556 IU
Vitamin C (total ascorbic acid): 0 mg