BRAZILIAN CHEESE BREAD, CHEDDAR & PARMESAN
Serving size: 47.0 G
Ingredients: TAPIOCA FLOUR, EGGS, MILK, PARMESAN CHEESE (PART SKIMMED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), HIGH-OLEIC SAFFLOWER OIL, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES & CELLULOSE TO PREVENT CAKING), FILTERED WATER, SALT.
Energy: 268 kcal
Protein: 6.38 g
Total lipid (fat): 12.77 g
Fatty acids, total saturated: 4.26 g
Fatty acids, total trans: 0 g
Cholesterol: 60 mg
Carbohydrate, by difference: 31.91 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 564 mg
Calcium: 170 mg
Iron: 2.3 mg
Vitamin A: 213 IU
Vitamin C (total ascorbic acid): 0 mg