SHRIMP BISQUE, SHRIMP
Serving size: 170.0 G
Ingredients: VEGETABLES: POTATOES, YELLOW CORN, RED BELL PEPPERS, ONION, CELERY. SHRIMP: UNCOOKED SHRIMP, WATER, SODIUM PHOSPHATE. BISQUE ROUX: WHEAT FLOUR, CORN SYRUP SOLIDS, SALT, NON FAT DRY MILK, BUTTER FLAVOR (ALTO-DEXTRIN, ENZYME, MODIFIED BUTTER OIL AND DEHYDRATED BUTTER, SALT, SHORTENING POWDER, GUAR GUM, BAKING SODA, ANNATTO AND TURMERIC (FOR COLOR), MONO AND DIGLYCERIDES, YEAST EXTRACT, NATURAL FLAVOR, SHRIMP POWDER, SOYBEAN OIL, PAPRIKA, GARLIC SPICE, SILICON DIOXIDE (ANTI-CAKING AGENT), NATURAL FLAVORS).
Energy: 112 kcal
Protein: 6.47 g
Total lipid (fat): 2.94 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 15.88 g
Fiber, total dietary: 1.2 g
Total sugars: 1.76 g
Sodium: 800 mg
Calcium: 47 mg
Iron: 1.06 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 12.4 mg