CLASSIC PASTA, CHEESE RAVIOLI
Serving size: 147.0 G
Ingredients: RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR, SALT, CARRANGEENAN, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), COOKED PASTA (ENRICHED DURUM WHEAT FLOUR [DURUM FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, DRIED WHOLE EGGS), MODIFIED CORN STARCH, ROMANO CHEESE (PASTEURIZED SHEEP'S AND/OR COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), WATER, DRIED WHOLE EGGS, SALT, MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES), PARSLEY, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BLACK PEPPER.
Energy: 184 kcal
Protein: 8.16 g
Total lipid (fat): 6.12 g
Fatty acids, total saturated: 3.06 g
Fatty acids, total monounsaturated: 1.36 g
Fatty acids, total polyunsaturated: 0.34 g
Fatty acids, total trans: 0 g
Cholesterol: 37 mg
Carbohydrate, by difference: 25.17 g
Fiber, total dietary: 0.7 g
Total sugars: 2.04 g
Sodium: 238 mg
Potassium: 44 mg
Calcium: 102 mg
Iron: 1.84 mg
Vitamin A: 272 IU
Vitamin C (total ascorbic acid): 0 mg