SCOTT'S OF WISCONSIN, SWISS CHEESE, ALMOND, ALMOND
Serving size: 31.0 G
Ingredients: SWISS CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), WATER, ALMONDS, CREAM, WHEY, WHEY PROTEIN CONCENTRATE, REDUCED LACTOSE WHEY, SORBIC ACID (TO PROTECT FLAVOR), SALT, GUAR GUM.
Energy: 355 kcal
Protein: 19.35 g
Total lipid (fat): 25.81 g
Fatty acids, total saturated: 12.9 g
Fatty acids, total trans: 0 g
Cholesterol: 81 mg
Carbohydrate, by difference: 12.9 g
Fiber, total dietary: 0.8 g
Total sugars: 12.9 g
Sodium: 452 mg
Calcium: 484 mg
Iron: 0 mg
Vitamin A: 645 IU
Vitamin C (total ascorbic acid): 0 mg