PECAN PIE
Serving size: 90.0 G
Ingredients: CORN SYRUP, PECANS, EGGS, UNBLEACHED PASTRY FLOUR (WHEAT), BROWN SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL AND VITAMIN E), SUGAR, WATER, UNSALTED BUTTER (CREAM [MILK]), SEA SALT, VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIVES), STABILIZER BLEND (SUGAR, CORN STARCH, CAROB BEAN GUM, AGAR AND SALT).
Energy: 422 kcal
Protein: 3.33 g
Total lipid (fat): 24.44 g
Fatty acids, total saturated: 6.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 47.78 g
Fiber, total dietary: 2.2 g
Total sugars: 22.22 g
Sodium: 222 mg
Calcium: 22 mg
Iron: 0.4 mg
Vitamin A: 111 IU
Vitamin C (total ascorbic acid): 0 mg