SLICED BACON
Serving size: 14.0 G
Ingredients: CURED WITH: WATER, SALT, BROWN SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE.
Energy: 429 kcal
Protein: 14.29 g
Total lipid (fat): 42.86 g
Fatty acids, total saturated: 14.29 g
Cholesterol: 71 mg
Carbohydrate, by difference: 0 g
Sodium: 1000 mg