STEAK N' EGGS WITH CREAMY GRAVY, ALL DAY BREAKFAST, STEAK N' EGGS
Serving size: 255.0 G
Ingredients: ROASTED RUSSET POTATOES (POTATOES, CANOLA OIL, SALT, PEPPER), PEPPER GRAVY SAUCE (HALF AND HALF [MILK, CREAM], WATER, NEUFCHATEL CHEESE [MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN, GUAR, AND/OR XANTHAN GUM)], WHEY PROTEIN CONCENTRATE, CORNSTARCH, MILKFAT, NONFAT DRY MILK, GARLIC POWDER, SPICES, MILK, SALT, SODIUM PHOSPHATES, TRICALCIUM PHOSPHATE, CHEESE CULTURE, LACTIC ACID, WHEY, WHEY PROTEIN CONCENTRATE, ENZYMES), FULLY COOKED SEASONED ANGUS BEEF POT ROAST DICES AND MODIFIED FOOD STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, WATER, AND LESS THAN 1.5% DEXTROSE, SALT, MODIFIED FOOD STARCH, CONCENTRATED BEEF STOCK, SODIUM PHOSPHATE, CARAMEL COLOR, SPICE EXTRACTIVES), SCRAMBLED EGG PRODUCT (WHOLE EGGS, NON FAT MILK, SOYBEAN OIL, MODIFIED CORNSTARCH, SALT, XANTHAN GUM, CITRIC ACID, BUTTER FLAVOR [CORN MALTODEXTRIN, BUTTER FLAVOR, ANNATTO (COLOR), TURMERIC], WHITE PEPPER), FIRE ROASTED RED ONIONS, SHARP CHEDDAR CHEESE (CULTURED MILK, CREAM, SALT, ENZYMES, ANNATTO [COLOR]), FULLY COOKED APPLEWOOD SMOKED BACON PIECES (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE], APPLEWOOD SMOKE FLAVOR. MAY CONTAIN SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM ASCORBATE, DEXTROSE).
Energy: 149 kcal
Protein: 8.24 g
Total lipid (fat): 8.24 g
Fatty acids, total saturated: 3.92 g
Fatty acids, total trans: 0.2 g
Cholesterol: 61 mg
Carbohydrate, by difference: 11.37 g
Fiber, total dietary: 1.2 g
Total sugars: 2.75 g
Sodium: 384 mg
Calcium: 98 mg
Iron: 1.06 mg
Vitamin A: 196 IU
Vitamin C (total ascorbic acid): 3.5 mg