MUSTARD POTATO SALAD, MUSTARD
Serving size: 140.0 G
Ingredients: POTATOES, SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, WHITE DISTILLED VINEGAR, EGG YOLKS [EGG YOLKS, SALT], SUGAR, MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES], SALT, MODIFIED CORN STARCH, DEXTROSE, WHEY PROTEIN CONCENTRATE, GUAR GUM, XANTHAN GUM, SPICES, YELLOW COLOR [PROPYLENE GLYCOL AND POLYSORBATE 80 {PRESERVATIVES}, TURMERIC OLEORESIN AND ANNATTO EXTRACT {COLORS}], PROPYLENE GLYCOL ALGINATE, ONION POWDER, PAPRIKA) EGGS, MUSTARD (DISTILLED VINEGAR AND WATER, MUSTARD SEED, SALT, TURMERIC, SPICES AND PAPRIKA), ONIONS, CELERY, RED BELL PEPPERS, SALT, POTASSIUM SORBATE (TO RETARD SPOILAGE).
Energy: 179 kcal
Protein: 2.14 g
Total lipid (fat): 12.86 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 21 mg
Carbohydrate, by difference: 14.29 g
Fiber, total dietary: 0.7 g
Total sugars: 2.86 g
Sodium: 336 mg
Calcium: 14 mg
Iron: 0.51 mg
Vitamin A: 71 IU
Vitamin C (total ascorbic acid): 12.9 mg