NATURAL LOWFAT YOGURT, VANILLA
Serving size: 227.0 G
Ingredients: CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, MODIFIED FOOD STARCH, CARRAGEENAN, PECTIN, VANILLA, NATURAL FLAVOR AND CITRIC ACID.
Energy: 93 kcal
Protein: 3.52 g
Total lipid (fat): 1.1 g
Fatty acids, total saturated: 0.66 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 17.62 g
Fiber, total dietary: 0.4 g
Total sugars: 10.57 g
Sodium: 59 mg
Calcium: 132 mg
Iron: 0.48 mg
Vitamin A: 44 IU
Vitamin C (total ascorbic acid): 0.5 mg