BACON WRAPPED STUFFED CHICKEN BREAST
Serving size: 213.0 G
Ingredients: CHICKEN BREAST, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), MEDIUM CHEDDAR CHEESE (PASTEURIZED PROCESSED CHEDDAR CHEESE, CULTURED MILK, SALT, ENZYMES, WATER, CREAM, SODIUM PHOSPHATE, BETA CAROTENE, POTASSIUM SORBATE AND NATAMYCIN); PASTEURIZED PROCESSED HI-TEMP SWISS CHEESE (PASTEURIZED PROCESSED SWISS CHEESE CULTURED MILK, SALT, ENZYMES, WATER, CREAM, SODIUM PHOSPHATE, SORBIC ACID, POTASSIUM SORBATE AND NATAMYCIN); MOZZARELLA CHEESE (PASTEURIZED PROCESSED MOZZARELLA STYLE CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT ENZYMES, POTASSIUM SORBATE AND NATAMYCIN)
Energy: 94 kcal
Protein: 8.92 g
Total lipid (fat): 5.63 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 0.47 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 455 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg