KEY FOOD, CUT OKRA
Serving size: 84.0 G
Ingredients: CUT OKRA.
Energy: 30 kcal
Protein: 1.19 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 5.95 g
Fiber, total dietary: 3.6 g
Total sugars: 1.19 g
Sodium: 42 mg
Calcium: 71 mg
Iron: 0 mg
Vitamin A: 119 IU
Vitamin C (total ascorbic acid): 2.9 mg