PUTTANESCA SAUCE FOR PASTA MADE WITH BLACK OLIVES, EXTRA VIRGIN OLIVE OIL, ONIONS AND CAPERS, PUTTANESCA
Serving size: 132.0 G
Ingredients: TOMATOES, WATER, BLACK OLIVES, EXTRA VIRGIN OLIVE OIL, ONIONS, CANOLA OIL, CAPERS, ANCHOVY PASTE, GARLIC, SALT, GARLIC POWDER, SPICES.
Energy: 136 kcal
Protein: 1.52 g
Total lipid (fat): 9.85 g
Fatty acids, total saturated: 1.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.82 g
Fiber, total dietary: 1.5 g
Total sugars: 2.27 g
Sodium: 311 mg
Calcium: 30 mg
Iron: 1.09 mg
Vitamin A: 568 IU
Vitamin C (total ascorbic acid): 11.4 mg