MARSHMALLOW PUFFS SNACK CAKES, MARSHMALLOW PUFFS
Serving size: 38.0 G
Ingredients: SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND PALM KERNEL OIL, WATER, DEXTROSE, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, COCOA, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, TOPPERS (SUGAR, CORN STARCH, PALM AND PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE, SALT, CARNAUBA WAX, YELLOW 5 LAKE, RED 40 LAKE, BLUE 1 LAKE, BLUE 2 LAKE), KOSHER GELATIN, CORN STARCH, WHEY (MILK), BAKING SODA, EGGS, SALT, MONO- AND DIGLYCERIDES, TITANIUM DIOXIDE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), POLYSORBATE 60, RED 40, EGG WHITES, CITRIC ACID.
Energy: 447 kcal
Protein: 2.63 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 10.53 g
Fatty acids, total monounsaturated: 2.63 g
Fatty acids, total polyunsaturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.05 g
Fiber, total dietary: 0 g
Total sugars: 50 g
Sugars, added: 50 g
Sodium: 132 mg
Potassium: 79 mg
Calcium: 26 mg
Iron: 1.84 mg
Vitamin D (D2 + D3): 0 IU