BATTERED BROCCOLI WITH CHEESE 4760
Serving size: 100.0 G
Ingredients: BROCCOLI FLORETS. BATTERED WITH WATER, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT, SUGAR, SOY FLOUR, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MONO AND DIGLYCERIDES, SPICE, YELLOW 5, NATURAL FLAVOR, RED 40, DRIED WHEY, AND BLUE 1. BREADED WITH BLEACHED WHEAT FLOUR, SALT, WHEY, CANOLA OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, YELLOW 5 AND YELLOW 6). BATTERED WITH WATER, FOOD STARCH-MODIFIED, RICE FLOUR, TAPIOCA DEXTRIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), XANTHAN GUM, SALT, AND SPICE EXTRACT. PAR-FRIED WITH CLEAR LIQUID FRYING SHORTENING (FULLY REFINED SOYBEAN OIL. DIMETHYLPOLYSILOXANE, AN ANTI-FOAM AGENT, ADDED. WITH TBHQ ANTI-OXIDANT ADDED TO PRESERVE FRESHNESS.)
Energy: 139 kcal
Protein: 3 g
Total lipid (fat): 3 g
Fatty acids, total saturated: 0.4 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 2 g
Total sugars: 2 g
Sodium: 483 mg
Potassium: 99 mg
Calcium: 27 mg
Iron: 0.3 mg
Vitamin A: 300 IU
Vitamin C (total ascorbic acid): 42 mg
Vitamin D (D2 + D3): 0 IU