ITALIAN ALMOND COOKIES
Serving size: 15.0 G
Ingredients: SUGAR, APRICOT KERNELS, WHEAT FLOUR, EGG WHITE, AMMONIUM BICARBONATE (AS LEAVENING AGENT), ARTIFICIAL FLAVOR.
Energy: 433 kcal
Protein: 6.67 g
Total lipid (fat): 6.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 80 g
Fiber, total dietary: 6.7 g
Total sugars: 66.67 g
Sodium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg