ROASTED GARLIC TOMATO SOUP
Serving size: 245.0 G
Ingredients: WATER, TOMATOES, HALF AND HALF CREAM, TOMATO PASTE, CARROTS, WHEAT FLOUR, CORN OIL, YELLOW ONIONS, CELERY, GREEN ONIONS, PARMESAN CHEESE BLEND [PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, POWDERED CELLULOSE, POTASSIUM SORBATE], VEGETABLE SOUP BASE [TOMATO PASTE, POWDERS [TOMATO, ONION, CARROT, GARLIC), PUREES (CELERY, ONION, CARROT), CANOLA OIL, YEAST EXTRACT, TORULA YEAST, SALT, SUGAR, POTASSIUM CHLORIDE, NATURAL FLAVORING, SOY LECITHIN, DISODIUM INOSINATE, DISODIUM GUANYLATE], GARLIC, SALT, CILANTRO, WHITE PEPPER, BAY LEAVES.
Energy: 65 kcal
Protein: 2.04 g
Total lipid (fat): 3.67 g
Fatty acids, total saturated: 1.43 g
Fatty acids, total trans: 0 g
Cholesterol: 8 mg
Carbohydrate, by difference: 5.71 g
Fiber, total dietary: 0.8 g
Total sugars: 1.22 g
Sodium: 122 mg
Calcium: 41 mg
Iron: 0.59 mg
Vitamin A: 918 IU
Vitamin C (total ascorbic acid): 4.9 mg