JAPANESE STYLE NOODLE WITH SOUP
Serving size: 56.0 G
Ingredients: WHEAT FLOUR, WATER, SALT.
Energy: 339 kcal
Protein: 7.14 g
Total lipid (fat): 1.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 1.8 g
Total sugars: 0 g
Sodium: 1804 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg