RATATOUILLE
Serving size: 95.0 G
Ingredients: PEPPERS, EGGPLANT, SUGAR, SUNFLOWER OIL, SALT, GARLIC, PARSLEY, ACETIC ACID, CITRIC ACID.
Energy: 74 kcal
Protein: 1.05 g
Total lipid (fat): 4.21 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 9.47 g
Fiber, total dietary: 2.1 g
Total sugars: 8.42 g
Sodium: 632 mg
Calcium: 0 mg
Iron: 0.38 mg
Vitamin A: 526 IU
Vitamin C (total ascorbic acid): 9.5 mg