CHINESE STYLE LOBSTER EGG ROLLS
Serving size: 85.0 G
Ingredients: BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON,THIAMINE MONO-NITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), CARBBAGE, CELERY, WATER, SOY BEAN OIL AND/OR CANOLA OIL (TBHQ & CITRIC ACID ADDED), CARROT, LOBSTER (SALT, SODIUM TRIPOLYPHOSPHATE ADDED (TO RETAIN MOISTURE), ONION, WHOLE EGG, SALT, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1 OF 1% SODIUM BENZOATE ADDED AS A PRESERVATIVE), CORN STARCH, SESAME SEED OIL, SPICES, XANTHAN GUM, FD&C YELLOW #5 AND #6.
Energy: 165 kcal
Protein: 5.88 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 25.88 g
Fiber, total dietary: 1.2 g
Total sugars: 3.53 g
Sodium: 635 mg
Calcium: 35 mg
Iron: 0.42 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.1 mg