GLUTEN FREE WHITE WIDE SLICE BREAD, WHITE
Serving size: 66.0 G
Ingredients: WATER, GLUTEN-FREE FLOUR BLEND (MODIFIED TAPIOCA STARCH, POTATO STARCH, BROWN RICE FLOUR), SUNFLOWER OIL, DEXTROSE, CANE SUGAR, PSYLLIUM HUSK, YEAST, MODIFIED CELLULOSE, PEA FIBER, SALT, RICE BRAN, CULTURED CANE SUGAR, VINEGAR, CELLULOSE GUM.
Energy: 258 kcal
Protein: 1.52 g
Total lipid (fat): 6.06 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 3.03 g
Fatty acids, total polyunsaturated: 1.52 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.03 g
Fiber, total dietary: 6.1 g
Total sugars: 7.58 g
Sugars, added: 7.6 g
Sodium: 409 mg
Potassium: 47 mg
Calcium: 26 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU