BEEF CHUCK ROAST
Serving size: 113.0 G
Ingredients: BEEF.
Energy: 133 kcal
Protein: 21.24 g
Total lipid (fat): 5.31 g
Fatty acids, total saturated: 1.33 g
Fatty acids, total trans: 0 g
Cholesterol: 66 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 80 mg
Calcium: 18 mg
Iron: 2.39 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg