CHICKEN BACON RANCH FLATBREAD, CHICKEN BACON RANCH
Serving size: 162.0 G
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF SUGAR, SALT, ACACIA GUM, FERMENTED WHEAT FLOUR, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RANCH SAUCE (SOYBEAN OIL, WATER, BUTTERMILK POWDER, DISTILLED VINEGAR, EGG YOLKS, SUGAR, ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, PHOSPHORIC ACID, ONION POWDER, NATURAL FLAVOR, GARLIC POWDER, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], SPICES, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, PARSLEY), FULLY COOKED DICED CHICKEN BREAST (CHICKEN BREAST, SALT), FULLY COOKED BACON BITS (PORK CURED WITH WATER, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SUGAR, BROWN SUGAR), GREEN ONIONS.
Energy: 321 kcal
Protein: 12.96 g
Total lipid (fat): 19.14 g
Fatty acids, total saturated: 7.41 g
Fatty acids, total trans: 0.31 g
Cholesterol: 34 mg
Carbohydrate, by difference: 24.07 g
Fiber, total dietary: 0.6 g
Total sugars: 1.23 g
Sugars, added: 1.2 g
Sodium: 586 mg
Potassium: 74 mg
Calcium: 154 mg
Iron: 1.54 mg
Vitamin D (D2 + D3): 0 IU