ROASTED RED PEPPERS
Serving size: 130.0 G
Ingredients: RED PEPPERS, WATER, SALT, SUGAR, CITRIC ACID AND CALCIUM CHLORIDE.
Energy: 15 kcal
Protein: 0.77 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 3.08 g
Fiber, total dietary: 0.8 g
Total sugars: 0.77 g
Sodium: 215 mg
Calcium: 31 mg
Iron: 0.55 mg
Vitamin A: 385 IU
Vitamin C (total ascorbic acid): 27.7 mg