ECCE PANIS, MULTI-GRAIN LOAF
Serving size: 57.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, THIAMINE MONONITRATE [VITAMIN B1], NIACIN, RIBOFLAVIN [VITAMIN B2], REDUCED IRON, FOLIC ACID), WHOLE WHEAT FLOUR, WATER, CRACKED WHEAT, WHEAT GLUTEN, OATS, FLAXSEED, WHEAT BRAN, WHEAT GERM, CONTAINS 2 PERCENT OR LESS OF: SUGAR, SALT, SUNFLOWER SEEDS, YEAST, HONEY, MALT SYRUP, CULTURED WHEAT STARCH, DISTILLED VINEGAR, CITRIC ACID, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.
Energy: 246 kcal
Protein: 10.53 g
Total lipid (fat): 1.75 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 7 g
Total sugars: 3.51 g
Sodium: 614 mg
Calcium: 70 mg
Iron: 3.16 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.45 mg
Niacin: 7.02 mg
Folate, total: 70 mcg
Vitamin C (total ascorbic acid): 0 mg