CREAM CHEESE WITH ICING DANISH, CREAM CHEESE
Serving size: 142.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CREAM CHEESE (CULTURED MILK AND CREAM), CONTAINS 2% OR LESS: WHEY, YEAST, MODIFIED FOOD STARCH, SALT, MONO AND DIGLYCERIDES, CORNSTARCH, EGG WHITE, CALCIUM CARBONATE, DEXTROSE, SOYBEAN OIL, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM CASEINATE, LACTOSE, BAKING SODA, PRESERVATIVE (CALCIUM PROPIONATE, SORBIC ACID, SODIUM PROPIONATE, POTASSIUM SORBATE), MINERAL OIL, SOY LECITHIN, GUAR GUM, MALTODEXTRIN, CALCIUM SULFATE, ENZYMES, SODIUM ACID PYROPHOSPHATE, EGG, FUMARIC ACID, COLOR (BETA CAROTENE, TITANIUM DIOXIDE), ASCORBIC ACID, LACTIC ACID, LOCUST BEAN GUM, XANTHAN GUM, PECTIN, CARRAGEENAN, CITRIC ACID, VITAMIN A PALMITATE, AGAR, CALCIUM LACTATE.
Energy: 380 kcal
Protein: 4.93 g
Total lipid (fat): 14.79 g
Fatty acids, total saturated: 7.75 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 56.34 g
Fiber, total dietary: 0.7 g
Total sugars: 28.87 g
Sugars, added: 27.5 g
Sodium: 451 mg
Potassium: 94 mg
Calcium: 194 mg
Iron: 1.41 mg
Vitamin D (D2 + D3): 0 IU