PINK SALMON
Serving size: 85.0 G
Ingredients: PINK SALMON, SALT
Energy: 129 kcal
Protein: 22.35 g
Total lipid (fat): 4.71 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 94 mg
Carbohydrate, by difference: 1.18 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 306 mg
Calcium: 318 mg
Iron: 1.18 mg