FRESH FROZEN VEGETABLES
Serving size: 90.0 G
Ingredients: CORN, CARROTS, PEAS, GREEN BEANS.
Energy: 67 kcal
Protein: 2.22 g
Total lipid (fat): 0.56 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 11.11 g
Fiber, total dietary: 2.2 g
Total sugars: 5.56 g
Sodium: 22 mg
Calcium: 0 mg
Iron: 0.4 mg
Vitamin A: 1111 IU
Vitamin C (total ascorbic acid): 5.3 mg