RICE NOODLES WITH SHRIMP SOUP
Serving size: 90.0 G
Ingredients: NOODLES: RICE FLOUR, WHEAT FLOUR, STARCH, SALT SOUP: SLAT, SUGAR, GLUCOSE, SOY SAUCE POWDER(SOYBEAN, WHEAT, SLAT), GARLIC POWDER, RED PEPPER POWDER, ONION POWDER, SHRIMP POWDER, SQUID POWDER, ANCHOVY POWDER, GLYCINE, CARAMEL POWDER, DRIED GREEN ONION, DRIED SEAWEED, DRIED CARROT
Energy: 367 kcal
Protein: 8.89 g
Total lipid (fat): 1.11 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 78.89 g
Fiber, total dietary: 1.1 g
Total sugars: 4.44 g
Sodium: 1833 mg
Calcium: 133 mg
Iron: 2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg