RASPBERRY DANISH, RASPBERRY
Serving size: 50.0 G
Ingredients: SUGAR, WHEAT FLOUR, MARGARINE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, WATER, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE.), BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), RASPBERRIES, EGGS, CORN SYRUP, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SOY PROTEIN, SOY LECITHIN, YEAST, DEXTROSE, SALT, CITRIC ACID, PALM OIL, NATURAL & ARTIFICIAL FLAVORS(MILK), PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, TOCOPHEROLS, CALCIUM PROPIONATE), GUAR GUM, GELLAN GUM, BETA CAROTENE, CALCIUM CARBONATE, MALTODEXTRIN, AGAR-AGAR, CORN STARCH, CINNAMON, MALTED BARLEY FLOUR, COLOR ADDED.
Energy: 320 kcal
Protein: 4 g
Total lipid (fat): 14 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 46 g
Fiber, total dietary: 2 g
Total sugars: 28 g
Sodium: 270 mg
Calcium: 80 mg
Iron: 0.72 mg
Vitamin A: 600 IU
Vitamin C (total ascorbic acid): 2.4 mg