ITALIAN SAUSAGE, HOT
Serving size: 84.0 G
Ingredients: PORK, WATER, SEASONING (SALT, SPICES (INCLUDING FENNEL, RED PEPPER), PAPRIKA, DEXTROSE, GARLIC POWDER, BHA, BHT, CITRIC ACID).
Energy: 226 kcal
Protein: 16.67 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 5.95 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 1.19 g
Sodium: 595 mg
Iron: 1.29 mg
Vitamin A: 238 IU