RAVIOLI, CHEESE & SPINACH
Serving size: 115.0 G
Ingredients: PASTA (ENRICHED DURUM WHEAT SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], LIQUID WHOLE EGGS), FILLING (RICOTTA CHEESE [WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID], MOZZARELLA CHEESE [SKIMMED MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYMES], SPINACH, WATER, PARMESAN CHEESE [MILK, BACTERIAL CULTURE, SALT, LIPASE, MICROBIAL ENZYMES], ROMANO CHEESE [MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYMES, LIPASE], SALT, SPICE, BASIL).
Energy: 235 kcal
Protein: 13.91 g
Total lipid (fat): 6.09 g
Fatty acids, total saturated: 3.48 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 33.04 g
Fiber, total dietary: 3.5 g
Total sugars: 1.74 g
Sodium: 243 mg
Calcium: 130 mg
Iron: 1.57 mg
Vitamin A: 435 IU
Vitamin C (total ascorbic acid): 0 mg