EGGPLANT CAVIAR
Serving size: 30.0 G
Ingredients: EGGPLANT, CARROTS, SUNFLOWER OIL, PEPPERS, ONIONS, PARSLEY, TOMATO PASTE, SALT, SUGAR, SPICES.
Energy: 83 kcal
Protein: 0 g
Total lipid (fat): 5 g
Carbohydrate, by difference: 6.67 g
Total sugars: 3.33 g
Sodium: 600 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 8 mg