WILD CAUGHT SUSHI SCALLOPS
Serving size: 85.0 G
Ingredients: SEA SCALLOPS
Energy: 118 kcal
Protein: 20 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 41 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 0 g
Total sugars: 3.53 g
Sodium: 188 mg
Calcium: 24 mg
Iron: 0.85 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg