WHOLE MILK
Serving size: 240.0 ML
Ingredients: MILK, ASCORBIC ACID (VITAMIN C) AND VITAMIN D3.
Energy: 62 kcal
Protein: 3.33 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 2.08 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 5 g
Fiber, total dietary: 0 g
Total sugars: 5 g
Sodium: 52 mg
Calcium: 125 mg
Iron: 0 mg
Vitamin A: 125 IU
Vitamin C (total ascorbic acid): 2.5 mg
Vitamin D (D2 + D3): 42 IU