KELLOGG'S POP-TARTS FROSTED BLUEBERRY SLURPEE 3.67OZ
Serving size: 104.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED GRAPES, DRIED BLUEBERRIES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED APPLES, CITRIC ACID, MODIFIED WHEAT STARCH, GELATIN, XANTHAN GUM, SOY LECITHIN, CARAMEL COLOR, RED 40, VITAMIN A PALMITATE, NIACINAMIDE, REDUCED IRON, NATURAL AND ARTIFICIAL FLAVORS, BLUE 1, BLUE 2, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), YELLOW 5.
Energy: 392 kcal
Protein: 3.8 g
Total lipid (fat): 9.6 g
Fatty acids, total saturated: 3.1 g
Fatty acids, total monounsaturated: 2.1 g
Fatty acids, total polyunsaturated: 3.6 g
Fatty acids, total trans: 0.1 g
Cholesterol: 0 mg
Carbohydrate, by difference: 72.8 g
Fiber, total dietary: 1.2 g
Fiber, soluble: 0 g
Fiber, insoluble: 0 g
Total sugars: 31.1 g
Sodium: 324 mg
Potassium: 47 mg
Calcium: 10 mg
Iron: 3.5 mg
Magnesium: 8 mg
Phosphorus: 56 mg
Zinc: 0.3 mg
Vitamin A: 962 IU
Thiamin: 0 mg
Riboflavin: 0.33 mg
Niacin: 3.8 mg
Vitamin B-6: 0.38 mg
Vitamin B-12: 0 mcg
Folate, total: 64 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU
Ash: 1.1 g
Water: 12.8 g