MULTIGRAIN TAKE & BAKE BREAD
Serving size: 56.0 G
Ingredients: WATER, WHEAT FLOUR, WHOLE WHEAT FLOUR, HONEY, SUNFLOWER SEEDS, WHOLE BROWN FLAX SEEDS, PUMPKIN SEEDS, SESAME SEEDS, POPPY SEEDS, SEA SALT, ROLLED OATS, MILLET, SOURDOUGH CULTURE (WHOLE WHEAT FLOUR, WATER), MALTED BARLEY FLOUR.
Energy: 232 kcal
Protein: 7.14 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.86 g
Fiber, total dietary: 10.7 g
Total sugars: 1.79 g
Sugars, added: 1.8 g
Sodium: 411 mg
Potassium: 177 mg
Calcium: 38 mg
Iron: 1.79 mg
Vitamin D (D2 + D3): 0 IU