COUNTRY WHITE BREAD WITH BUTTERMILK FLAVOR, COUNTRY WHITE WITH BUTTERMILK
Serving size: 40.0 G
Ingredients: UNBLEACHED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, PALM OIL, SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE, ASCORBIC ACID, CALCIUM PEROXIDE, SODIUM STEAROYL LACTYLATE, ENZYMES, L-CYSTEINE.
Energy: 250 kcal
Protein: 7.5 g
Total lipid (fat): 3.75 g
Fatty acids, total saturated: 2.5 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.25 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 1.2 g
Total sugars: 2.5 g
Sugars, added: 2.5 g
Sodium: 475 mg
Potassium: 95 mg
Calcium: 88 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 0 IU