GREEK YOGURT DIP
Serving size: 30.0 G
Ingredients: GREEK YOGURT (PASTEURIZED COW'S AND GOAT MILK, CREAM, SKIM MILK, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, B. LACTIS)), CANOLA OIL, SALT, TOMATOES, ONIONS, GREEN BELL PEPPERS, GARLIC, PAPRIKA, JALAPENO PEPPERS.
Energy: 167 kcal
Protein: 6.67 g
Total lipid (fat): 11.67 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 13.33 g
Fiber, total dietary: 0 g
Total sugars: 6.67 g
Sodium: 500 mg
Calcium: 133 mg
Iron: 0 mg
Vitamin A: 333 IU
Vitamin C (total ascorbic acid): 0 mg