LEMON ZEST CAKE, LEMON
Serving size: 80.0 G
Ingredients: SUGAR, WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, EGG WHITES, SOUR CREAM (CULTURED MILK, CREAM, NONFAT MILK, ENZYMES), CONTAINS 2 % OR LESS OF EACH: SALT, BUTTER (CREAM, NATURAL FLAVOR), CORN SYRUP, LEMON ZEST, LEMON OIL, NATURAL FLAVOR, PALM OIL, WHEAT STARCH, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CORNSTARCH, NONFAT MILK, SOY LECITHIN, GUAR GUM, XANTHAN GUM, AGAR, LOCUS BEAN GUM, TURMERIC, CITRIC ACID, ENZYMES.
Energy: 388 kcal
Protein: 3.75 g
Total lipid (fat): 18.75 g
Fatty acids, total saturated: 4.38 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 52.5 g
Fiber, total dietary: 0.3 g
Total sugars: 35 g
Sugars, added: 35 g
Sodium: 338 mg
Potassium: 50 mg
Calcium: 25 mg
Iron: 1.25 mg
Vitamin D (D2 + D3): 0 IU