COOKED, PEELED & DEVEINED SHRIMP COCKTAIL WITH SAUCE
Serving size: 171.0 G
Ingredients: SHRIMP: COOKED SHRIMP (LITOPENAEUS VANNAMEI), WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SALT. COCKTAIL SAUCE: PREPARED HORSERADISH (HORSERADISH, DISTILLED VINEGAR, SALT, MUSTARD OIL), TOMATO PASTE, DISTILLED VINEGAR, SUGAR, WATER, SALT, CHILI, MUSTARD FLOUR.
Energy: 76 kcal
Protein: 10.53 g
Total lipid (fat): 0.29 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 8.19 g
Fiber, total dietary: 0.6 g
Total sugars: 6.43 g
Sugars, added: 5.3 g
Sodium: 573 mg
Potassium: 146 mg
Calcium: 23 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU