FRUIT PIE, LEMON
Serving size: 128.0 G
Ingredients: WATER, CORN SYRUP, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, SUGAR, PALM OIL, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL (PALM, SOYBEAN), TALLOW, HYDROGENATED TALLOW, GLYCERIN, MODIFIED FOOD STARCH. CONTAINS 2% OR LESS OR EACH OF THE FOLLOWING: SALT, LEMON PUREE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SUNFLOWER OIL, DISODIUM PHOSPHATE, SOY FLOUR, MODIFIED WHEY, CALCIUM SODIUM CASEINATE, SOY PROTEIN ISOLATE, SORBIC ACID AND SODIUM PROPIONATE (TO RETAIN FRESHNESS), CITRIC ACID, WHEAT FLOUR, YELLOW 5, YELLOW 6, RED 40.
Energy: 398 kcal
Protein: 3.12 g
Total lipid (fat): 19.53 g
Fatty acids, total saturated: 10.16 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 50.78 g
Fiber, total dietary: 0.8 g
Total sugars: 29.69 g
Sodium: 305 mg
Calcium: 62 mg
Iron: 1.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg