ICE CREAM
Serving size: 64.0 G
Ingredients: MILK, CREAM, BUTTERMILK, CORN SYRUP, WHEY, SUGAR, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF COCOA PROCESSED WITH ALKALI, MONO & DIGLYCERIDES, GUAR GUM, SODIUM PHOSPHATE, CELLULOSE GUM, SODIUM CITRATE, POLYSORBATE 80, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, ANNATTO (FOR COLOR), CARAMEL COLOR.
Energy: 203 kcal
Protein: 4.69 g
Total lipid (fat): 9.38 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 17.19 g
Sodium: 102 mg
Potassium: 234 mg
Calcium: 125 mg
Iron: 0.56 mg
Vitamin A: 312 IU
Vitamin C (total ascorbic acid): 0 mg