FLOUR TORTILLAS
Serving size: 22.6 G
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR; WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE), SALT.
Energy: 619 kcal
Protein: 8.85 g
Total lipid (fat): 22.12 g
Fatty acids, total saturated: 4.42 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Fiber, total dietary: 4.4 g
Total sugars: 4.42 g
Sodium: 1018 mg
Calcium: 0 mg
Iron: 4.78 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg