PEPPER JACK CHEESE, MONTEREY JACK CHEESE & JALAPENO PEPPERS
Serving size: 28.0 G
Ingredients: MONTEREY JACK CHEESE WITH JALAPENO PEPPERS (PASTEURIZED MILK, GREEN AND RED JALAPENO PEPPERS, CHEESE CULTURE, SALT, ENZYMES), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE); CELLULOSE POWDER ADDED TO PREVENT CAKING; NATAMYCIN (A NATURAL MOLD INHIBITOR).
Energy: 393 kcal
Protein: 21.43 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 107 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 679 mg
Calcium: 536 mg
Iron: 0 mg
Vitamin A: 1071 IU
Vitamin C (total ascorbic acid): 0 mg