SAUSAGE, EGG & CHEESE BISCUITS SANDWICHES, SAUSAGE, EGG & CHEESE
Serving size: 131.0 G
Ingredients: BUTTERMILK BISCUIT (ENRICHED MALTED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE], CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, DEXTROSE, DAIRY WHEY, POWDERED BUTTERMILK, SODIUM CASEINATE [FROM MILK], SOYBEAN OIL, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES [DATEM], ARTIFICIAL FLAVOR, GUAR GUM), SAUSAGE PATTY (PORK, WATER, SALT, SPICES, DEXTROSE, SUGAR), EGG PATTY (WHOLE EGGS, WHEY, SOYBEAN OIL, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, NATURAL BUTTER FLAVOR), PASTEURIZED PROCESS AMERICAN CHEESE (MILK, WATER, CREAM, SODIUM CITRATE, POTASSIUM CITRATE, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], CITRIC ACID, APO CAROTENAL AND BETA CAROTENE [COLOR], SOY LECITHIN, MILKFAT, ENZYMES, SODIUM PHOSPHATE).
Energy: 321 kcal
Protein: 9.92 g
Total lipid (fat): 20.61 g
Fatty acids, total saturated: 8.4 g
Fatty acids, total trans: 0 g
Cholesterol: 92 mg
Carbohydrate, by difference: 21.37 g
Fiber, total dietary: 0.8 g
Total sugars: 0.76 g
Sodium: 832 mg
Calcium: 76 mg
Iron: 1.37 mg
Vitamin A: 229 IU
Vitamin C (total ascorbic acid): 0 mg