KRISPY KREME DOUGHNUTS, DOUGHNUTS, GLAZED BLUEBERRY CAKE, GLAZED BLUEBERRY CAKE
Serving size: 80.0 G
Ingredients: SUGAR, VEGETABLE SHORTENING (PALM OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, PARTIALLY HYDROGENATED COTTONSEED OIL, COTTONSEED OIL, BHT AND CITRIC ACID), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, BLUEBERRY FLAVORED BITS (SUGAR, CORN FLOUR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, CORN STARCH, CORN SYRUP SOLIDS, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (RED 40, BLUE 2)), EGG YOLKS, SOY FLOUR, WHEY, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SOYBEAN OIL, DEXTROSE, BLUEBERRY FLAVOR, SALT, SOY LECITHIN, NON FAT DRY MILK, CALCIUM SULFATE, SODIUM PROPIONATE (TO MAINTAIN FRESHNESS), CELLULOSE GUM, MONO AND DIGLYCERIDES, AGAR, ETHOXYLATED MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, MODIFIED FOOD STARCH, SILICON DIOXIDE, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, LOCUST BEAN GUM, PROPYLENE GLYCOL.
Energy: 462 kcal
Protein: 2.5 g
Total lipid (fat): 30 g
Fatty acids, total saturated: 12.5 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 48.75 g
Carbohydrate, other: 12 g
Fiber, total dietary: 1.2 g
Total sugars: 33.75 g
Sodium: 262 mg
Calcium: 50 mg
Iron: 0.9 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg