WHOLE FOODS MARKET, GLUTEN FREE ALMOND SCONES
Serving size: 85.0 G
Ingredients: RICE FLOUR, RBGH-FREE BUTTER (CREAM), RBGH-FREE HEAVY CREAM (HEAVY CREAM; CONTAINS LESS THAN 1% SKIM MILK, CARRAGEENAN POLYSORBATED 80, MONO & DIGLYCERIDES), SUGAR, CAGE-FREE EGGS, TAPIOCA STARCH, POTATO STARCH, ALMOND MEAL, ALMONDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, ALMOND EMULSION, SALT.
Energy: 447 kcal
Protein: 5.88 g
Total lipid (fat): 25.88 g
Fatty acids, total saturated: 14.12 g
Fatty acids, total trans: 0.59 g
Cholesterol: 100 mg
Carbohydrate, by difference: 47.06 g
Fiber, total dietary: 1.2 g
Total sugars: 10.59 g
Sodium: 318 mg
Calcium: 71 mg
Iron: 1.27 mg
Vitamin A: 882 IU
Vitamin C (total ascorbic acid): 0 mg