ROYAL TIGER, COOKED SHRIMP
Serving size: 85.0 G
Ingredients: SHIRMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE (TO PROTECT FROM DEHYDRATION), PAPRIKA OLEORESIN (E-160 C), FD & C RED # 40 (E-129).
Energy: 91 kcal
Protein: 20 g
Total lipid (fat): 1.18 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 194 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 551 mg
Calcium: 82 mg
Iron: 0.42 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg