SEAFOOD SEASONING, SEAFOOD
Serving size: 2.0 G
Ingredients: BLACK PEPPER, DEHYDRATED GARLIC, DEHYDRATED ONION, KOSHER SALT, CORIANDER, MARJORAM, DILL, TARRAGON, CHERVIL.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 50 g
Sodium: 6000 mg
Iron: 18 mg