CHEESE DIP, JALAPENO CHEDDAR
Serving size: 28.75 G
Ingredients: WATER INTERESTERIFIED SOYBEAN OIL, MILK, FOOD STARCH-MODIFIED (CORN), CREAM, DAIRY PRODUCT SOLIDS, NATURAL FLAVORS, CONTAINS 2% OR LESS OF: JALAPENO PUREE, SALT, SODIUM, PHOSPHATE, DATEM, CELLULOSE GUM AND GUAR GUM, LACTIC ACID, GELATIN, MONO AND DIGLYCERIDES, SORBIC ACID AND POTASSIUM SORBATE TO PRESERVE FRESHNESS, CITRIC ACID, YEAST EXTRACT, APO-CAROTENE FOR COLOR, MIXED TOCOPHEROLS.
Energy: 158 kcal
Protein: 1.04 g
Total lipid (fat): 12.52 g
Fatty acids, total saturated: 6.61 g
Fatty acids, total trans: 0.35 g
Cholesterol: 13 mg
Carbohydrate, by difference: 10.43 g
Fiber, total dietary: 0.3 g
Total sugars: 4.17 g
Sodium: 894 mg
Calcium: 51 mg
Iron: 0.35 mg
Vitamin A: 146 IU
Vitamin C (total ascorbic acid): 0.3 mg