PAD THAI WITH ASIAN CITRUS
Serving size: 30.0 G
Ingredients: CANE SUGAR, WATER, RICE VINEGAR, TAMARIND, LIME TOMATO PICKLED RADISH (RADISH, SALT, CANE SUGAR), FISH SAUCE (ANCHOVY EXTRACT, SALT, CANE SUGAR), SOYBEAN OIL, SALT, SHALLOT, GARLIC, CHILI), TAPIOCA STARCH, XANTHAN GUM, CITRIC ACID, PAPRIKA.
Energy: 167 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 0 g
Total sugars: 13.33 g
Sodium: 817 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg