ICED PUMPKIN CAKE, ICED PUMPKIN
Serving size: 85.0 G
Ingredients: SUGAR, BLEACHED WHEAT FLOUR, WATER, EGGS, PUMPKIN, VEGETABLE OIL (SOYBEAN, PALM), VEGETABLE SHORTENING (PALM, SOYBEAN OILS), GLYCERIN, MILK, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MOLASSES, MALTODEXTRIN, FOOD STARCH-MODIFIED (CORN), CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, MONO- AND DIGLYCERIDES, GLYCERYL LACTOESTERS OF FATTY ACIDS, CREAM, SALT, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), DEXTROSE, SPICES, POLYSORBATE 60, XANTHAN GUM, CINNAMON, SODIUM STEAROYL LACTYLATE, AGAR, CHEESE CULTURE, MILK FAT, CELLULOSE GUM, CAROB BEAN GUM, LACTIC ACID, ARTIFICIAL COLOR, SOY FLOUR.
Energy: 400 kcal
Protein: 2.35 g
Total lipid (fat): 18.82 g
Fatty acids, total saturated: 5.88 g
Fatty acids, total monounsaturated: 5.29 g
Fatty acids, total polyunsaturated: 5.88 g
Fatty acids, total trans: 0 g
Cholesterol: 41 mg
Carbohydrate, by difference: 56.47 g
Fiber, total dietary: 1.2 g
Total sugars: 41.18 g
Sugars, added: 41.2 g
Sodium: 282 mg
Potassium: 118 mg
Calcium: 29 mg
Iron: 1.88 mg
Vitamin D (D2 + D3): 0 IU