VEGETABLE BOUILLON WITH HERBS
Serving size: 5.5 G
Ingredients: SEA SALT, PALM FAT*, YEAST EXTRACT, PARSLEY* 1.1%, BASIL* 0.9%, GARLIC* 0.8%, TURMERIC*, LOVAGE* 0.1%, CELERY* 0.06%, DILL* 0.08%
Energy: 364 kcal
Protein: 18.18 g
Total lipid (fat): 36.36 g
Fatty acids, total saturated: 18.18 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 0 g
Sodium: 18727 mg