FETTUCCINE, EGG PASTA
Serving size: 56.0 G
Ingredients: DURUM WHEAT SEMOLINA, EGG (28%).
Energy: 357 kcal
Protein: 14.29 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 125 mg
Carbohydrate, by difference: 67.86 g
Fiber, total dietary: 3.6 g
Total sugars: 1.79 g
Sodium: 27 mg
Calcium: 36 mg
Iron: 3.21 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg