CITRUS SALAD IN LIGHT SYRUP
Serving size: 126.0 G
Ingredients: FRUIT (RED AND WHITE GRAPEFRUIT, ORANGES), WATER, SUGAR, PRESERVATIVES (ASCORBIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE), CITRIC ACID.
Energy: 56 kcal
Protein: 0.79 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 12.7 g
Fiber, total dietary: 1.6 g
Total sugars: 11.11 g
Sodium: 0 mg
Potassium: 119 mg
Calcium: 16 mg
Iron: 0 mg
Vitamin A: 317 IU
Vitamin C (total ascorbic acid): 47.6 mg