GARLIC BREAD
Serving size: 57.0 G
Ingredients: BREAD: WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, YEAST, PALM OIL, SUGAR, SALT, SOY FLOUR, MALT, ENZYMES, ASCORBIC ACID, SOYBEAN OIL, CORN MEAL. SPREAD: NATURAL OIL BLEND (SOYBEAN, PALM FRUIT, EXTRA VIRGIN OLIVE AND/OR CANOLA), WATER, GARLIC, SWEET CREAM BUTTERMILK, CONTAINS 2% OR LESS OF: ONION POWDER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PROTECT QUALITY), NATURAL AND ARTIFICIAL FLAVOR, SPICE, VITAMIN A PALMITATE, BETA CAROTENE (FOR COLOR), LACTIC ACID, CITRIC ACID.
Energy: 333 kcal
Protein: 10.53 g
Total lipid (fat): 14.04 g
Fatty acids, total saturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 47.37 g
Fiber, total dietary: 5.3 g
Total sugars: 1.75 g
Sodium: 404 mg
Potassium: 211 mg
Calcium: 0 mg
Iron: 3.16 mg
Vitamin A: 526 IU
Thiamin: 0 mg
Riboflavin: 0.18 mg
Niacin: 3.51 mg
Folate, total: 70 mcg
Vitamin C (total ascorbic acid): 0 mg