ICE CREAM, VANILLA
Serving size: 64.0 G
Ingredients: MILK FAT AND NONFAT MILK, CORN SYRUP SOLIDS, HIGH FRUCTOSE CORN SYRUP, SUGAR, WHEY, SWEET CREAM BUTTERMILK, GUAR GUM, MONO AND DIGLYCERIDES, CALCIUM SULFATE, POLYSORBATE 80, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL VANILLA, ARTIFICIAL COLOR
Energy: 203 kcal
Protein: 3.12 g
Total lipid (fat): 9.38 g
Fatty acids, total saturated: 6.25 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 14.06 g
Sodium: 78 mg
Calcium: 125 mg
Iron: 0 mg
Vitamin A: 469 IU
Vitamin C (total ascorbic acid): 0 mg