MIXED VEGETABLES CARROTS, CORN, GREEN BEANS AND PEAS, MIXED VEGETABLES
Serving size: 90.0 G
Ingredients: CARROTS, CORN, GREEN BEANS, PEAS.
Energy: 67 kcal
Protein: 2.22 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 11.11 g
Fiber, total dietary: 2.2 g
Total sugars: 4.44 g
Sodium: 17 mg
Potassium: 167 mg
Calcium: 22 mg
Iron: 0.4 mg
Vitamin A: 1111 IU
Vitamin C (total ascorbic acid): 5.3 mg