THREE CHEESE RAVIOLI WITH MEAT SAUCE RAVIOLI MADE WITH RICOTTA & ROMANO CHEESES, TOPPED WITH A CHUNKY TOMATO & BEEF SAUCE AND MOZZARELLA CHEESE, THREE CHEESE RAVIOLI WITH MEAT SAUCE
Serving size: 251.0 G
Ingredients: INGREDIENTS: SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), WATER, TOMATOES, COOKED BEEF, ONIONS, TOMATO JUICE, SALT, SUGAR, MODIFIED CORNSTARCH, SOYBEAN OIL, GARLIC PUREE, SPICES, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, CULTURED WHEY, AUTOLYZED YEAST EXTRACT, CITRIC ACID, CALCIUM CHLORIDE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DEXTROSE. COOKED CHEESE RAVIOLI: ENRICHED EXTRA FANCY DURUM FLOUR AND SEMOLINA [DURUM WHEAT FLOUR, SEMOLINA, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM AND GUAR GUM [STABILIZERS]), WATER, EGGS, IMPORTED ROMANO CHEESE MADE FROM SHEEP'S MILK [CULTURED MILK, SALT, ENZYMES], SALT, SPICES, DRIED PARSLEY. CHEESE: MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SODIUM CITRATE, FLAVORS, ANNATTO).
Energy: 124 kcal
Protein: 5.58 g
Total lipid (fat): 5.58 g
Fatty acids, total saturated: 2.79 g
Fatty acids, total trans: 0.2 g
Cholesterol: 16 mg
Carbohydrate, by difference: 12.75 g
Fiber, total dietary: 1.2 g
Total sugars: 3.19 g
Sugars, added: 0.8 g
Sodium: 422 mg
Potassium: 195 mg
Calcium: 80 mg
Iron: 1.04 mg
Vitamin D (D2 + D3): 0 IU