SALPORA DE ARROZ
Serving size: 12.0 G
Ingredients: PRODUCER HIGH GLUTEN FLOUR, GOLD MEDAL RICE FLOUR, EGGS, OIL, BAKING POWDER, SUGAR, SHORTENING AND WATER.
Protein: 100 g
Total lipid (fat): 66.67 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Fiber, total dietary: 8.3 g
Sodium: 2083 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg