JIJONA NOUGAT
Serving size: 40.0 G
Ingredients: TOASTED ALMOND (64%), SUGAR, HONEY (10%), GLUCOSE-FRUCTOSE SYRUP FROM WHEAT, STABILIZER (GLYCERINE MONOSTEARATE), EGG WHITE.
Energy: 500 kcal
Protein: 12.5 g
Total lipid (fat): 35 g
Fatty acids, total saturated: 3.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 5 g
Total sugars: 37.5 g
Sodium: 0 mg
Calcium: 150 mg
Iron: 2.7 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg