BUCK STICK
Serving size: 56.0 G
Ingredients: PORK, VENISON, WATER, SALT, DEXTROSE, SPICES, SODIUM PHOSPHATE, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 196 kcal
Protein: 17.86 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 4.46 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 1196 mg
Calcium: 0 mg
Iron: 1.93 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg