ORANGE DANISH WITH ICING
Serving size: 49.0 G
Ingredients: ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), ORANGE PEEL, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP, SALT, CORN STARCH, SODIUM STEAROYL LACTYLATE, CINNAMON, VEGETABLE GUMS (XANTHAN, GUAR, CAROB BEAN), POLYSORBATE 60, MONO- AND DIGLYCERIDES, COLORED WITH (TITANIUM DIOXIDE, CARAMEL COLOR, YELLOW 5, YELLOW 6), MALT SYRUP, SORBIC ACID AND BHT AND TBHQ AND CITRIC ACID (PRESERVATIVES) SOY FLOUR.
Energy: 367 kcal
Protein: 4.08 g
Total lipid (fat): 16.33 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total monounsaturated: 6.12 g
Fatty acids, total polyunsaturated: 3.06 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.02 g
Fiber, total dietary: 0 g
Total sugars: 24.49 g
Sodium: 551 mg
Calcium: 0 mg
Iron: 1.47 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg