SCHOKOKUCHEN CHOCOLATE CAKE
Serving size: 100.0 G
Ingredients: SUGAR, EGGS, WHEAT FLOUR, PALM FAT*, HUMECTANTS: SORBITOLS, GLYCEROL; WHEAT STARCH, FULLY HYDROGENATED PALM FAT*, LOW FAT COCOA POWDER, GLUCOSE-FRUCTOSE-SYRUP, COCOA MASS, NATURAL FLAVOURING, SALT, EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS, SORBITAN TRISTEARATE, LECITHINS; RAISING AGENTS: DIPHOSPHATES, SODIUM CARBONATES; ACIDITY REGULATOR: SODIUM ACETATES.
Protein: 5 g
Total lipid (fat): 20 g
Carbohydrate, by difference: 52 g