ASPARAGUS PASTA
Serving size: 57.0 G
Ingredients: SEMOLINA FLOUR, DURHAM WHEAT FLOUR, LOCAL EGGS, ASPARAGUS AND GARLIC.
Energy: 386 kcal
Protein: 14.04 g
Total lipid (fat): 3.51 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 114 mg
Carbohydrate, by difference: 73.68 g
Fiber, total dietary: 7 g
Total sugars: 3.51 g
Sodium: 42 mg
Calcium: 70 mg
Iron: 1.89 mg