UDI'S, GLUTEN FREE BLUEBERRY MUFFINS
Serving size: 85.0 G
Ingredients: DRIED CANE SYRUP, WHOLE EGGS, WATER, TAPIOCA STARCH, BROWN RICE FLOUR, WILD BLUEBERRIES, NON-GMO CANOLA OIL, POTATO STARCH, PALM OIL, CRYSTAL SUGAR, DRIED BLUEBERRY CRUMBLES (BLUEBERRIES, SUGAR), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, VANILLA EXTRACT, SUNFLOWER LECITHIN, LEMON ZEST (LEMON PEEL, SUGAR, LEMON OIL), XANTHAN GUM.
Energy: 306 kcal
Protein: 3.53 g
Total lipid (fat): 10.59 g
Fatty acids, total saturated: 2.94 g
Fatty acids, total trans: 0 g
Cholesterol: 82 mg
Carbohydrate, by difference: 47.06 g
Fiber, total dietary: 1.2 g
Total sugars: 24.71 g
Sodium: 306 mg
Calcium: 24 mg
Iron: 0.85 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 0 mg