AHI TUNA BURGER WITH GARDEN VEGETABLES
Serving size: 113.0 G
Ingredients: WILD CAUGHT YELLOWFIN TUNA, ONION, CELERY, CARROT, RED BELL PEPPER, CANOLA OIL, PARSLEY, SALT, PEPPER, FILTERED HARDWOOD SMOKE TO PROMOTE COLOR RETENTION.
Energy: 106 kcal
Protein: 16.81 g
Total lipid (fat): 4.42 g
Fatty acids, total saturated: 0.44 g
Fatty acids, total trans: 0 g
Cholesterol: 31 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 398 mg
Potassium: 381 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 885 IU
Vitamin C (total ascorbic acid): 0 mg