FISH BALL
Serving size: 100.0 G
Ingredients: FISH MEAT (THREADFIN BREAM, NEMIPTERUS JAPONICA FAO 57 & 71) 51%, POTATO STARCH, SALT, MONOSODIUM, GLUTAMATE (MSG) AND SUGAR.
Energy: 70 kcal
Protein: 7 g
Total lipid (fat): 0.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 8 g
Fiber, total dietary: 0 g
Total sugars: 1 g
Sodium: 850 mg
Calcium: 0 mg
Iron: 0.36 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg