WHOLESOME HARVEST, STONE GROUND WHOLE WHEAT BREAD
Serving size: 57.0 G
Ingredients: STONE GROUND WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, WHEAT BRAN, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), SALT, HONEY, YEAST, VINEGAR, CORN SYRUP, MALTED BARLEY EXTRACT, SOYBEAN LECITHIN, DOUGH CONDITIONERS (ASCORBIC ACID, ENZYMES).
Energy: 228 kcal
Protein: 10.53 g
Total lipid (fat): 3.51 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40.35 g
Fiber, total dietary: 7 g
Total sugars: 1.75 g
Sodium: 456 mg
Calcium: 35 mg
Iron: 2.53 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg