BEEF & CHEESE BEEF PATTY AND CHEDDAR CHEESE WRAPPED IN BAKED DOUGH PUFFS, BEEF & CHEESE
Serving size: 80.0 G
Ingredients: PASTRY; ENRICHED FLOUR (WHEAT FLOUR, AMYLASE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MILK, CANOLA OIL, YEAST, SUGAR, DRIED EGG (EGG, CORN SYRUP SOLIDS, WHEY CONCENTRATE, SALT), SALT, ENZYMES, SOYBEAN OIL. FILLING; FULLY COOKED BEEF PATTY (BEEF, WATER, CANOLA OIL, MODIFIED MILK INGREDIENTS, SALT, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RUSK [WHEAT FLOUR, TETRASODIUM DIPHOSPHATE, SALT, AMMONIUM BICARBONATE], SALT, MODIFIED CORN STARCH, SOY FLOUR, SOY PROTEIN CONCENTRATE, MUSTARD SEED, ONION POWDER, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE, LEMON OIL], PAPRIKA, GARLIC POWDER, LEAVENING [SODIUM BICARBONATE], PAPRIKA EXTRACT [COLOR], SPICE EXTRACTS, POLYSORBATE 80, DISTILLED MONOGLYCERIDES), ONION, MILK, CHEDDAR CHEESE (PASTEURIZED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, COLOR [ANNATTO]), WATER, BREADCRUMBS (ENRICHED BLEACHED WHEAT FLOUR [ENRICHED WITH NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), DILL PICKLE (CUCUMBER, WATER, SALT, VINEGAR, SPICES, CALCIUM CHLORIDE, POTASSIUM SORBATE, NATURAL FLAVORS), PREPARED MUSTARD (WATER, WHITE VINEGAR, MUSTARD SEED, SALT, SPICES, SUGAR), TOMATO PASTE, MODIFIED CORN STARCH, VINEGAR, CANOLA OIL, SUGAR, SALT, MODIFIED CELLULOSE, ONION POWDER, GARLIC POWDER.
Energy: 288 kcal
Protein: 11.25 g
Total lipid (fat): 13.75 g
Fatty acids, total saturated: 4.38 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 30 g
Fiber, total dietary: 1.2 g
Total sugars: 3.75 g
Sodium: 575 mg
Calcium: 75 mg
Iron: 2.25 mg
Vitamin A: 125 IU
Vitamin C (total ascorbic acid): 1.5 mg