BEEF WITH COUNTRY VEGETABLES SOUP, BEEF WITH COUNTRY VEGETABLES
Serving size: 245.0 G
Ingredients: WATER, BEEF STOCK, CARROTS, POTATOES, SEASONED BEEF - BEEF BROTH AND MODIFIED CORNSTARCH PRODUCT (BEEF, BEEF BROTH, SALT, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, SPICE), TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: CELERY, PEAS, VEGETABLE OIL, WHEAT FLOUR, SALT, FLAVORING, SOY SAUCE (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), HYDROLYZED WHEAT GLUTEN, YEAST EXTRACT, BEEF EXTRACT, CARAMEL COLOR, BEEF FAT, SESAME SEED OIL, GLUTAMIC ACID, XANTHAN GUM, GARLIC EXTRACT, SOY LECITHIN, ONION EXTRACT.
Energy: 49 kcal
Protein: 2.86 g
Total lipid (fat): 1.22 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 6.53 g
Fiber, total dietary: 1.2 g
Total sugars: 1.63 g
Sodium: 351 mg
Calcium: 8 mg
Iron: 0.44 mg
Vitamin A: 1020 IU
Vitamin C (total ascorbic acid): 0.5 mg