PERUVIAN VEGGIE SAUCE, HUANCAINA
Serving size: 30.0 G
Ingredients: YELLOW PEPPER, SUNFLOWER OIL, ONION, WATER, UNRIPENED CHEESE, MILK POWDER, GARLIC, LACTIC ACID, SALT & ASCORBIC ACID.
Energy: 630 kcal
Protein: 6.67 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 700 mg
Calcium: 167 mg
Iron: 46.8 mg
Vitamin A: 1167 IU
Vitamin C (total ascorbic acid): 96 mg