VICTORIA, BRUSCHETTA
Serving size: 30.0 G
Ingredients: DICED TOMATOES, FRESH RED ONIONS, WHITE BALSAMIC VINEGAR (AGED WINE VINEGAR AND MUSK OF WHITE GRAPES), SALT, EXTRA VIRGIN OLIVE OIL, GARLIC, FRESH BASIL, AND SPICES.
Energy: 117 kcal
Protein: 3.33 g
Total lipid (fat): 8.33 g
Fatty acids, total saturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 6.67 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 467 mg
Calcium: 0 mg
Iron: 2.4 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 16 mg