MEAT SPECIALE ITALIAN SAUSAGE, JULIENNE-CUT SALAMI, & MOZZARELLA THIN PIZZA, MEAT SPECIALE
Serving size: 120.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS), GENOA SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICES, WINE, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, 2% OR LESS OF EXTRA VIRGIN OLIVE OIL, SHORTENING (PALM OIL, NATURAL BUTTER FLAVOR, BETA CAROTENE [COLOR]), SALT, SUGAR, HERB BLEND (BASIL, OREGANO, THYME), YEAST, MALTED BARLEY FLOUR, GARLIC PUREE (GARLIC, VINEGAR), SPICES, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT).
Energy: 250 kcal
Protein: 10.83 g
Total lipid (fat): 11.67 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0.8 g
Total sugars: 2.5 g
Sodium: 633 mg
Calcium: 125 mg
Iron: 1.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1 mg