RASPBERRY TARTS, RASPBERRY
Serving size: 81.0 G
Ingredients: RASPBERRY FILLING [SUGAR, WATER, RASPBERRIES, GLUCOSE, MODIFIED CORN STARCH, PECTIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), COLOR (FD&C RED #40, FD&C BLUE #1)], ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NON-HYDROGENATED VEGETABLE OIL SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OILS), WATER, DEXTROSE, NON-HYDROGENATED MARGARINE [SOYBEAN AND MODIFIED PALM OILS, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, COLOR (ANNATTO), VITAMIN A PALMITATE, VITAMIN D3], SUGAR, VINEGAR, SALT.
Energy: 370 kcal
Protein: 3.7 g
Total lipid (fat): 14.81 g
Fatty acids, total saturated: 6.17 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 54.32 g
Fiber, total dietary: 1.2 g
Total sugars: 24.69 g
Sodium: 80 mg
Calcium: 0 mg
Iron: 0.89 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 1.5 mg