REDUCED FAT FETA CHEESE
Serving size: 28.0 G
Ingredients: CULTURED PASTEURIZED PART-SKIM MILK, SALT, POWDERED CELLULOSE (TO PREVENT CAKING), ENZYMES, VITAMIN A PALMITATE, NATAMYCIN (TO PROTECT FLAVOR).
Energy: 214 kcal
Protein: 21.43 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 36 mg
Carbohydrate, by difference: 3.57 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 1393 mg
Calcium: 286 mg
Iron: 0 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg