COUNTRY BAKER, LEMON PIE
Serving size: 113.0 G
Ingredients: WATER, UNBLEACHED WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OILS (PALM AND SOYBEAN), SUGAR, FOOD STARCH-MODIFIED, DEXTROSE, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CARBOXYMETHYLCELLULOSE, CARRAGEENAN, CITRIC ACID, CORN STARCH, CREAM OF TARTAR (POTASSIUM ACID TARTRATE), EGG WHITES, GUAR GUM, MODIFIED TAPIOCA STARCH, NATURAL LEMON FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SALT, SODIUM ALUMINIUM PHOSPHATE, SODIUM BENZOATE, SODIUM DIACETATE, SODIUM SODIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (FOR COLOR), WHOLE EGGS, YELLOW #5, YELLOW #8.
Energy: 301 kcal
Protein: 2.65 g
Total lipid (fat): 16.81 g
Fatty acids, total saturated: 7.96 g
Fatty acids, total trans: 0.88 g
Cholesterol: 9 mg
Carbohydrate, by difference: 36.28 g
Fiber, total dietary: 0 g
Total sugars: 9.73 g
Sodium: 381 mg
Calcium: 0 mg
Iron: 0.32 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg