MILD INDIAN CURRY KETCHUP
Serving size: 16.0 G
Ingredients: WATER, TOMATO PASTE, NON GMO EXPELLER-PRESSED SAFFLOWER +/OR SUNFLOWER OIL, PURE CANE SUGAR, APPLE CIDER VINEGAR, RICE VINEGAR, TURMERIC, SEA SALT, CORIANDER, CHILI POWDER, WHITE PEPPER, CUMIN, FENNEL, GARLIC, FENUGREEK, CINNAMON, ANISE SEED, CLOVE, MUSTARD SEED, CAYENNE.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 15.62 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 25 g
Total sugars: 18.75 g
Sodium: 719 mg