WHOLE WHEAT FLOUR
Serving size: 30.0 G
Ingredients: WHOLE WHEAT FLOUR.
Energy: 367 kcal
Protein: 13.33 g
Total lipid (fat): 1.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 10 g
Total sugars: 3.33 g
Sodium: 0 mg
Calcium: 0 mg
Iron: 3.6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg