GLAZED DONUT STICKS, GLAZED
Serving size: 78.0 G
Ingredients: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERIN, EGG YOLKS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK SOLIDS, CALCIUM CARBONATE, SALT, MONO- AND DIGLYCERIDES, CALCIUM SULFATE, DEXTROSE, WHEAT STARCH, BLEACHED WHEAT FLOUR, GUAR GUM, WHEY PROTEIN, AGAR, SOY LECITHIN, NUTMEG, NATURAL AND ARTIFICIAL FLAVORS, LOCUST BEAN GUM, MODIFIED CORN STARCH, TITANIUM DIOXIDE, SODIUM HEXAMETAPHOSPHATE, DEXTRINS (CORN, TAPIOCA), KARAYA GUM, XANTHAN GUM, AMYLASE ENZYMES, SODIUM PROPIONATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Energy: 449 kcal
Protein: 2.56 g
Total lipid (fat): 23.08 g
Fatty acids, total saturated: 11.54 g
Fatty acids, total monounsaturated: 7.69 g
Fatty acids, total polyunsaturated: 3.21 g
Fatty acids, total trans: 0 g
Cholesterol: 6 mg
Carbohydrate, by difference: 57.69 g
Fiber, total dietary: 1.3 g
Total sugars: 30.77 g
Sugars, added: 30.8 g
Sodium: 385 mg
Potassium: 0 mg
Calcium: 192 mg
Iron: 1.38 mg
Vitamin D (D2 + D3): 0 IU