THE ORGANIC CINNAMON COFFEE CAKE
Serving size: 56.0 G
Ingredients: ORGANIC WHEAT FLOUR, ORGANIC DRIED CANE SYRUP, ORGANIC NEUFCHATEL CHEESE SPREAD (ORGANIC PASTEURIZED MILK & CREAM, ORGANIC WHEY, SALT, CHEESE CULTURE, ORGANIC LOCUST BEAN GUM), ORGANIC CULTURED BUTTER (ORGANIC HEAVY CREAM, MICROBIAL CULTURES), ORGANIC LOWFAT MILK (ORGANIC LOWFAT MILK, VITAMIN A PALMITATE, VITAMIN D3), ORGANIC EGGS, ORGANIC BROWN SUGAR (SUGAR, CANE SYRUPS), ORGANIC EGG WHITES, ORGANIC ROLLED OATS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ORGANIC SUNFLOWER OIL, PECTIN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), ORGANIC CINNAMON, ORGANIC VANILLA EXTRACT (WATER, ORGANIC ETHYL ALCOHOL, ORGANIC VANILLA BEANS), BAKING SODA, ORGANIC GROUND NUTMEG, SEA SALT, NATURAL FLAVOR.
Energy: 357 kcal
Protein: 5.36 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 1.8 g
Total sugars: 32.14 g
Sodium: 268 mg
Calcium: 71 mg
Iron: 0.64 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg