BACALAO SALT FISH
Serving size: 56.0 G
Ingredients: COD, SALT
Energy: 107 kcal
Protein: 26.79 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 54 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 6643 mg
Potassium: 0 mg
Calcium: 179 mg
Iron: 1.14 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 3.2 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU