CHICKEN NOODLE SOUP
Serving size: 245.0 G
Ingredients: CHICKEN BROTH, CHICKEN (CHICKEN, WATER, RICE STARCH, SALT), ONIONS, CELERY, PASTA (DURUM WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, CONTAINS 2% OR LESS OF: ORGANIC ROASTED CHICKEN FLAVOR (ORGANIC CHICKEN FLAVOR, SEA SALT), ORGANIC CANOLA OIL, GARLIC SALT, PARSLEY, THYME, YEAST, ACACIA & XANTHAN GUM, NISIN PREPARATION++, SPICES.
Energy: 45 kcal
Protein: 4.49 g
Total lipid (fat): 1.02 g
Fatty acids, total saturated: 0.2 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 4.49 g
Fiber, total dietary: 0.8 g
Total sugars: 0.82 g
Sodium: 204 mg
Calcium: 8 mg
Iron: 0.44 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 1 mg