RED CLAM SAUCE, RED CLAM SAUCE
Serving size: 120.0 G
Ingredients: CRUSHED TOMATOES, CLAMS, OLIVE OIL, TOMATO PASTE, WHITE WINE, SALT, SUGAR, PARSLEY, GARLIC, ANCHOVY PASTE, HOT CHILI PEPPER.
Energy: 83 kcal
Protein: 15 g
Total lipid (fat): 0.83 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 3.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 450 mg
Calcium: 50 mg
Iron: 2.25 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg