LEE KUM KEE, STIR-FRY SAUCE, KUNG PAO, KUNG PAO
Serving size: 18.0 G
Ingredients: WATER, SUGAR, SALT, SESAME OIL, CHILI PEPPER, DISTILLED VINEGAR, SPICES, CONTAINS LESS THAN 2% OF SOYBEANS, MODIFIED CORN STARCH, WHEAT FLOUR, GARLIC POWDER, SWEET POTATO, CARAMEL COLOR, SESAME SEEDS, XANTHAN GUM, ACETIC ACID, LACTIC ACID, FD&C RED #40, SODIUM BENZOATE ADDED AS A PRESERVATIVE
Energy: 222 kcal
Protein: 0 g
Total lipid (fat): 8.33 g
Carbohydrate, by difference: 33.33 g
Total sugars: 27.78 g
Sodium: 3944 mg