GLAZED CHOCOLATE CAKE DOUGHNUT HOLES, GLAZED CHOCOLATE CAKE
Serving size: 51.0 G
Ingredients: DOUGHNUT HOLES (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, COCOA POWDER (PROCESSED WITH ALKALI), SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGG YOLKS, SOY FLOUR, WHEY, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FAVORS, HYDROGENATED SOYBEAN OIL, DEXTROSE, SODIUM BICARBONATE, SALT, DRIED MILK POWDER, LECITHIN, SODIUM PROPIONATE (TO MAINTAIN FRESHNESS), CELLULOSE GUM, BHT, MONOGLYCERIDES, PROPYLENE GLYCOL MONOESTERS); GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, CALCIUM SULFATE AND/OR CALCIUM CARBONATE, AGAR, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, SALT, DISODIUM PHOSPHATE, LOCUST BEAN GUM AND/OR MONO AND DIGLYCERIDES).
Energy: 333 kcal
Protein: 3.92 g
Total lipid (fat): 13.73 g
Fatty acids, total saturated: 4.9 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 52.94 g
Fiber, total dietary: 2 g
Total sugars: 31.37 g
Sugars, added: 29.4 g
Sodium: 412 mg
Potassium: 137 mg
Calcium: 39 mg
Iron: 2.82 mg
Vitamin D (D2 + D3): 0 IU