FOUR CHEESE CLASSIC SAUCES, FOUR CHEESE
Serving size: 126.0 G
Ingredients: TOMATO PUREE (WATER, TOMATO PASTE), WATER, HIGH FRUCTOSE CORN SYRUP, SALT, CARROT FIBER, SOYBEAN OIL, FOUR CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, SALT], MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE], SALT, SODIUM PHOSPHATE, SODIUM CITRATE), CITRIC ACID, SPICE, NATURAL FLAVOR.
Energy: 40 kcal
Protein: 1.59 g
Total lipid (fat): 0.79 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 7.94 g
Fiber, total dietary: 1.6 g
Total sugars: 4.76 g
Sodium: 381 mg
Calcium: 16 mg
Iron: 0.86 mg
Vitamin A: 317 IU
Vitamin C (total ascorbic acid): 2.9 mg