SEA SALT GARDEN VEGGIE
Serving size: 30.0 G
Ingredients: POTATO FLOUR, POTATO STARCH, EXPELLER PRESSED SUNFLOWER OIL, SALT, TOMATO PASTE, SEA SALT, SPINACH POWDER, POTASSIUM CHLORIDE, TURMERIC, BEET POWDER.
Energy: 473 kcal
Protein: 10 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 2 g
Fatty acids, total monounsaturated: 14.33 g
Fatty acids, total polyunsaturated: 1 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 3.33 g
Sodium: 887 mg
Potassium: 1100 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg