ICE CREAM, FRENCH VANILLA
Serving size: 68.0 G
Ingredients: MILKFAT AND NONFAT MILK CORN SYRUP,HIGH FRUCTOSE CORN SYRUP, SWEETCREAM BUTTERMILK,SUGAR,EGG YOLKS,CONTAINS LESS THAN 2% OF WHEY, GUAR GUM,MONO-& DIGLYCERIDES,XANTHAN GUM,POLYSORBATE 80,CELLULOSE GUM,CARRAGEENAN,NATURAL AND ARTIFICIAL FLAVOR ANNATTO AND TUMERIC EXTRACTS (COLORS).
Energy: 221 kcal
Protein: 2.94 g
Total lipid (fat): 11.76 g
Fatty acids, total saturated: 7.35 g
Fatty acids, total trans: 0 g
Cholesterol: 74 mg
Carbohydrate, by difference: 25 g
Fiber, total dietary: 0 g
Total sugars: 17.65 g
Sodium: 51 mg
Calcium: 88 mg
Iron: 0 mg
Vitamin A: 441 IU
Vitamin C (total ascorbic acid): 0 mg