TANGY CANDY
Serving size: 39.0 G
Ingredients: CORN SYRUP, SUGAR, PALM OIL, AND LESS THAN 2% OF MALIC ACID, MONO- & DIGLYCERIDES, HYDROGENATED COTTONSEED OIL, SALT, SOY LECITHIN, ARTIFICIAL FLAVOR, RED 40.
Energy: 359 kcal
Protein: 0 g
Total lipid (fat): 5.13 g
Fatty acids, total saturated: 2.56 g
Fatty acids, total trans: 0 g
Carbohydrate, by difference: 84.62 g
Total sugars: 61.54 g
Sodium: 128 mg