MAC AND CHEEZE SAUCE, MAC AND CHEEZE
Serving size: 113.0 G
Ingredients: INGREDIENTS: WATER, CAULIFLOWER, ALMOND MILK ([FILTERED WATER, ALMONDS.], CALCIUM CARBONATE, TAPIOCA STARCH, SEA SALT, POTASSIUM CITRATE, CARRAGEENAN, SUNFLOWER LECITHIN, NATURAL FLAVORS, VITAMIN A, D2 & E.), CASHEWS, SWEET POTATOES, NUTRITIONAL YEAST (INACTIVE DRY YEAST, NIACIN (B3), THIAMIN HYDROCHLORIDE (B1), RIBOFLAVIN (B2), PYRIDOXINE HYDROCHLORIDE (B6) AND VITAMIN B12.), SEA SALT, SPICES.
Energy: 88 kcal
Protein: 3.54 g
Total lipid (fat): 5.31 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 7.96 g
Fiber, total dietary: 1.8 g
Total sugars: 1.77 g
Sodium: 186 mg
Calcium: 35 mg
Iron: 1.27 mg
Vitamin A: 1549 IU
Vitamin C (total ascorbic acid): 13.3 mg