FOOD CLUB, KETTLE COOKED POTATO CHIPS, JALAPENO
Serving size: 28.0 G
Ingredients: POTATOES, SUNFLOWER OIL AND/OR CORN OIL, MALTODEXTRIN, SALT, DEXTROSE, JALAPENO PEPPER, YEAST EXTRACT, DEHYDRATED ONION, TORULA YEAST, DEHYDRATED GARLIC, ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, SPICE, CITRIC ACID, EXTRACTIVES OF PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALIC ACID.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 16.07 g
Fatty acids, total polyunsaturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 0 g
Sodium: 607 mg
Potassium: 1357 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 85.7 mg