BAKED CHEESE BALLS
Serving size: 28.0 G
Ingredients: CORN BALLS (CORN MEAL, SUNFLOWER OIL), SUNFLOWER OIL, CHEESE SEASONING (WHEY, MALTODEXTRIN, SALT, CHEDDAR CHEESE[ CULTURED MILK, SALT, ENZYMES], BLUE CHEESE[ MILK, SALT, CULTURES, ENZYMES], LACTIC ACID, CITRIC ACID, YELLOW #6 LAKE, DISODIUM PHOSPHATE, YELLOW #5 LAKE, DISODIUM INOSINATE, DISODIUM GUANYLATE), SALT.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 35.71 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 1714 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg