TERIYAKI
Serving size: 85.0 G
Ingredients: ORGANIC TOFU (WATER, ORGANIC SOYBEANS, GLUCONO DELTA LACTONE, MAGNESIUM CHLORIDE), SAUCE (ORGANIC SUGAR, TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL], SAKE [WATER, RICE, SALT], WATER, RICE VINEGAR, GARLIC PUREE, GARLIC POWDER, ARROWROOT, GINGER PUREE, APPLE CIDER VINEGAR), ORGANIC CANOLA OIL.
Energy: 200 kcal
Protein: 16.47 g
Total lipid (fat): 9.41 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total monounsaturated: 2.94 g
Fatty acids, total polyunsaturated: 5.29 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.59 g
Fiber, total dietary: 3.5 g
Total sugars: 5.88 g
Sodium: 282 mg
Calcium: 94 mg
Iron: 3.18 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg