WHOLE FOODS MARKET, ITALIAN WAFFLE COOKIE
Serving size: 30.0 G
Ingredients: FLOUR, SUGAR, LIQUID WHOLE EGG, CANOLA OIL, COCOA, SOY LECITHIN, VANILLA FLAVOR, BAKING POWDER, SALT.
Energy: 500 kcal
Protein: 10 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 100 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 26.67 g
Sodium: 100 mg
Calcium: 67 mg
Iron: 6 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg