SOFT BAKED OATMEAL RAISIN COOKIE, SOFT BAKED
Serving size: 30.0 G
Ingredients: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ROLLED OATS, VEGETABLE OIL SHORTENING (CANOLA, PALM AND PALM KERNEL OILS), HIGH FRUCTOSE CORN SYRUP, RAISINS (RAISINS, SUNFLOWER OIL), SUGAR, DEXTROSE, SOYBEAN OIL, MOLASSES, EGGS, FOOD STARCH-MODIFIED, SALT, SOY LECITHIN, MONOGLYCERIDES, BAKING SODA, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR (MILK), XANTHAN GUM, CARAMEL (COLOR).
Energy: 433 kcal
Protein: 3.33 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 3.3 g
Total sugars: 33.33 g
Sugars, added: 23.3 g
Sodium: 350 mg
Potassium: 200 mg
Calcium: 0 mg
Iron: 2 mg
Vitamin D (D2 + D3): 0 IU