MURRAY SUGAR FREE COOKIES CHOCOLATE CHIP 5.5OZ
Serving size: 31.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL, CHOCOLATE FLAVORED CHIPS (MALTITOL, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR, MILK), MALTITOL, POLYDEXTROSE, MALTODEXTRIN, SORBITOL.CONTAINS 2% OR LESS OF SALT, NATURAL AND ARTIFICIAL FLAVORS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), EGGS, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, ACESULFAME POTASSIUM, CARAMEL COLOR, SUCRALOSE.
Energy: 475 kcal
Protein: 4.9 g
Total lipid (fat): 27 g
Fatty acids, total saturated: 10 g
Fatty acids, total monounsaturated: 6.6 g
Fatty acids, total polyunsaturated: 8.4 g
Fatty acids, total trans: 0.3 g
Cholesterol: 5 mg
Carbohydrate, by difference: 64.1 g
Fiber, total dietary: 1.9 g
Fiber, soluble: 0 g
Fiber, insoluble: 0 g
Total sugars: 0.5 g
Sodium: 425 mg
Potassium: 131 mg
Calcium: 14 mg
Iron: 3.4 mg
Magnesium: 26 mg
Phosphorus: 94 mg
Zinc: 0.5 mg
Thiamin: 0 mg
Riboflavin: 0.19 mg
Vitamin B-6: 0.02 mg
Vitamin B-12: 0 mcg
Folate, total: 118 mcg
Folic acid: 71 mcg
Vitamin C (total ascorbic acid): 0 mg
Ash: 1 g
Water: 3 g