CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN, GREEN PEAS, CELERY, CARROTS AND ONIONS, CREAMY CHICKEN VEGETABLE
Serving size: 285.0 G
Ingredients: BROTH (WATER, CHICKEN BASE [CHICKEN MEAT INCLUDING JUICES, SALT, HYDROLYZED SOY AND CORN PROTEINS, SUGAR, FLAVORING, POTATO FLOUR, AUTOLYZED YEAST EXTRACT, CARROT POWDER, TURMERIC], VEGETABLE BASE [COOKED VEGETABLES {CARROT, ONION, CELERY}, SALT, SUGAR, CORN OIL, POTATO FLOUR, FLAVORS]), COOKED WHITE CHICKEN MEAT, CORN, GREEN PEA, CELERY, CARROT, ONION, DRY WHOLE MILK, HALF AND HALF (MILK, CREAM, CELLULOSE GUM, GUAR GUM, CAROB BEAN GUM, MONO & DIGLYCERIDES, CARRAGEENAN), CANOLA OIL, MODIFIED CORN STARCH, GELATIN, NATURAL CREAM FLAVOR (MALTODEXTRIN, LIPOLYZED CREAM), YEAST EXTRACT, GARLIC POWDER, ONION POWDER, SPICES.
Energy: 91 kcal
Protein: 6.67 g
Total lipid (fat): 3.86 g
Fatty acids, total saturated: 1.4 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 7.72 g
Fiber, total dietary: 0.7 g
Total sugars: 3.51 g
Sodium: 463 mg
Calcium: 53 mg
Iron: 0.38 mg
Vitamin A: 105 IU
Vitamin C (total ascorbic acid): 2.1 mg