10/15 CT HEAD ON SHRIMP
Serving size: 112.0 G
Ingredients: SHRIMP
Energy: 71 kcal
Protein: 16.07 g
Total lipid (fat): 0.89 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 147 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 170 mg
Potassium: 116 mg
Calcium: 40 mg
Iron: 2.41 mg
Vitamin A: 31 IU
Vitamin C (total ascorbic acid): 3.6 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU