CRANBERRY SAUCE WITH PORT
Serving size: 10.0 G
Ingredients: RAW CANE SUGAR, CRANBERRIES (22%), CITRUS PECTIN, VINEGAR, PORT (2%), LEMON JUICE.
Energy: 250 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Total sugars: 50 g
Sodium: 70 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 6 mg