GARLIC HERB PORK LOIN FILET, GARLIC HERB
Serving size: 112.0 G
Ingredients: SEA SALT, DEHYDRATED GARLIC, ROSEMARY DEHYDRATED ONION, BASIL AND OREGANO.
Energy: 134 kcal
Protein: 17.86 g
Total lipid (fat): 6.25 g
Fatty acids, total saturated: 2.23 g
Cholesterol: 58 mg
Carbohydrate, by difference: 0.89 g
Sodium: 714 mg
Iron: 0.64 mg