100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
Serving size: 43.0 G
Ingredients: 100% STONEGROUND WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, CANE SUGAR, YEAST, SOYBEAN AND/OR CANOLA OIL, SALT, CULTURED WHEAT FLOUR, MALT, SOY LECITHIN, HONEY, VINEGAR, BRAN.
Energy: 256 kcal
Protein: 11.63 g
Total lipid (fat): 4.65 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.84 g
Fiber, total dietary: 7 g
Total sugars: 6.98 g
Sodium: 581 mg
Calcium: 0 mg
Iron: 2.51 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.08 mg
Niacin: 3.72 mg
Folate, total: 37 mcg
Vitamin C (total ascorbic acid): 0 mg