ITALIAN SEASONING, ITALIAN
Serving size: 0.3 G
Ingredients: GARLIC, OREGANO, BASIL, ONIONS, MARJORAM, DILL WEED, PARSLEY, TARRAGON & OTHER SPICES.
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 0 mg
Calcium: 3333 mg
Iron: 120 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 800 mg