TURTLE CHEESECAKE
Serving size: 147.0 G
Ingredients: CONTAINS: PHILADELPHIA CREAM CHEESE, (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, PECANS, ALL NATURAL SOUR CREAM (GRADE A CULTURED CREAM), EGGS. GRAHAM CRACKER CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B2), FOLIC ACID], GRAHAM FLOUR, SUGAR, SOYBEAN OIL, MOLASSES PRESERVED WITH SULFUR DIOXIDE, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED COTTONSEED OIL, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE), SALT, CARAMEL (CORN SYRUP, SWEETENED CONDENSED WHOLE MILK (CONDENSED WHOLE MILK, SUGAR), SUGAR, WATER, CREAM, LESS THAN 2% OF: SALT, BUTTER (CREAM, SALT), DISODIUM PHOSPHATE, NATURAL FLAVOR. CONTAINS: MILK. CHOCOLATE FUDGE (NONFAT MILK, CORN SYRUP, SUGAR, HYDROGENATED COCONUT OIL, COCOA, LESS THAN 2% OF: MODIFIED CORN STARCH, SALT, SODIUM BICARBONATE, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), BARLEY MALT EXTRACT. CONTAINS: MILK, VANILLA EXTRACT, SWEET CREAM BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), COCOA POWDER.
Energy: 395 kcal
Protein: 5.44 g
Total lipid (fat): 26.53 g
Fatty acids, total saturated: 10.2 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 72.11 g
Fiber, total dietary: 2 g
Total sugars: 31.29 g
Sodium: 190 mg
Calcium: 14 mg
Iron: 0.73 mg
Vitamin A: 340 IU
Vitamin C (total ascorbic acid): 0 mg