ROASTED BUTTERNUT SQUASH WITH CRANBERRIES, ROASTED BUTTERNUT WITH CRANBERRIES
Serving size: 57.0 G
Ingredients: BUTTERNUT SQUASH, CRANBERRIES (CRANBERRIES, SUGAR, CITRIC ACID, SUNFLOWER OIL, ELDERBERRY JUICE CONCENTRATE), CANOLA OIL, PARSLEY, SALT, PEPPER
Energy: 316 kcal
Protein: 1.75 g
Total lipid (fat): 22.81 g
Fatty acids, total saturated: 1.75 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 31.58 g
Fiber, total dietary: 3.5 g
Total sugars: 12.28 g
Sodium: 456 mg
Calcium: 70 mg
Iron: 1.26 mg
Vitamin D (D2 + D3): 0 IU