KOREAN RECIPE BBQ SEASONED SAUSAGE
Serving size: 85.0 G
Ingredients: PORK, KALBI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], SUGAR, GARLIC, CILANTRO, DRIED GARLIC, SESAME OIL, APPLE JUICE CONCENTRATE, RICE VINEGAR, SESAME SEEDS, RED CHILI PEPPER, BLACK PEPPER, DRIED GREEN ONIONS, SPICES), SEASONING (SUGAR, SOY SAUCE [SOY SAUCE (SOYBEANS, WHEAT, SALT), MALTODEXTRIN], GINGER, CHINESE FIVE SPICE [CINNAMON, CLOVES, FENNEL SEED, STAR ANISE, AND SZECHUAN PEPPERCORNS], GARLIC & BLACK PEPPER), SODIUM LACTATE, GREEN ONIONS, CHILI GARLIC SAUCE (CHILI, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM), SODIUM PHOSPHATE, SODIUM ACETATE AND SODIUM NITRITE. IN A NATURAL PORK CASING
Energy: 318 kcal
Protein: 14.12 g
Total lipid (fat): 28.24 g
Fatty acids, total saturated: 9.41 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 3.53 g
Fiber, total dietary: 0 g
Total sugars: 1.18 g
Sodium: 824 mg
Calcium: 24 mg
Iron: 0.85 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg