EGG BAGELS
Serving size: 99.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM [MILK], MAY CONTAIN ANNATTO [FOR COLOR]), DRIED WHOLE EGG, SUGAR, SALT, YEAST, CULTURED WHEAT STARCH, YELLOW CORNMEAL, YELLOW CORN FLOUR, POTASSIUM SORBATE (PRESERVATIVE), ANNATTO AND TURMERIC (FOR COLOR), ASCORBIC ACID, ENZYMES.
Energy: 293 kcal
Protein: 9.09 g
Total lipid (fat): 7.07 g
Fatty acids, total saturated: 3.54 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 49.49 g
Fiber, total dietary: 2 g
Total sugars: 5.05 g
Sugars, added: 4 g
Sodium: 657 mg
Potassium: 101 mg
Calcium: 91 mg
Iron: 3.03 mg
Vitamin D (D2 + D3): 0 IU