ITALIAN STYLE MEATBALLS, ITALIAN STYLE
Serving size: 85.0 G
Ingredients: MECHANICALLY SEPARATED CHICKEN, WATER, BEEF, BREADCRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), TEXTURED SOY FLOUR, SEASONING BLEND (SALT, GARLIC POWDER, ONION POWDER, BLACK PEPPER, DRIED PARSLEY), SOY PROTEIN CONCENTRATE, EGG WHITES, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, RENNET), SOY LECITHIN.
Energy: 200 kcal
Protein: 12.94 g
Total lipid (fat): 12.94 g
Fatty acids, total saturated: 4.71 g
Fatty acids, total monounsaturated: 5.88 g
Fatty acids, total polyunsaturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 7.06 g
Fiber, total dietary: 1.2 g
Total sugars: 1.18 g
Sodium: 506 mg
Calcium: 94 mg
Iron: 2.12 mg
Vitamin A: 118 IU
Vitamin C (total ascorbic acid): 1.4 mg