BACON EGG CHEESE SLIDER
Serving size: 140.0 G
Ingredients: BUN: (UNBLEACHED WHEAT FLOUR, WATER, SUGAR, WHEY, SOYBEAN OIL, CONTAINS 2% OR LESS OF YEAST, SALT, WHEAT GLUTEN, SOY FLOUR, HYDRATED MONO & DIGLYCERIDES, CALCIUM PROPIONATE); EGG: (WHOLE EGG, NON-FAT MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER); BACON: [CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE]; PASTEURIZED PROCESSED AMERICAN CHEESE: [CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, ARTIFICIAL COLOR, ENZYMES, SODIUM CITRATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE)].
Energy: 286 kcal
Protein: 13.57 g
Total lipid (fat): 15.71 g
Fatty acids, total saturated: 5.71 g
Cholesterol: 68 mg
Carbohydrate, by difference: 23.57 g
Fiber, total dietary: 1.4 g
Total sugars: 2.14 g
Sodium: 843 mg
Calcium: 214 mg
Iron: 1.29 mg
Vitamin A: 286 IU