SHIRLEYS COOKIE COMPANY INC., GINGER SUGAR COOKIES
Serving size: 71.0 G
Ingredients: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, EGGS WITH CITRIC ACID PRESERVATIVE, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEY, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYBEAN OIL, SOY LECITHIN, BHA PRESERVATIVE, CITRIC ACID PRESERVATIVE), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), WHEAT GLUTEN, SALT, DRIED MOLASSES, GROUND GINGER, WHEAT STARCH, EGG WHITES, DEGERMINATED YELLOW CORN FLOUR, GROUND CINNAMON, DEXTROSE, CELLULOSE GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, MALTODEXTRIN, GUAR GUM, GROUND ALLSPICE, EGG YOLKS, SOY LECITHIN, BETA-CAROTENE COLOR.
Energy: 380 kcal
Protein: 4.23 g
Total lipid (fat): 18.31 g
Fatty acids, total saturated: 3.52 g
Fatty acids, total trans: 0 g
Cholesterol: 56 mg
Carbohydrate, by difference: 50.7 g
Fiber, total dietary: 1.4 g
Total sugars: 25.35 g
Sodium: 493 mg
Calcium: 28 mg
Iron: 3.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg