THIN CRUST WHITE PIZZA, WHITE
Serving size: 138.0 G
Ingredients: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], CAULIFLOWER PUREE, EXTRA VIRGIN OLIVE OIL, WATER, PALM OIL, OAT FIBER, CONTAINS LESS THAN 2% OF SUGAR, SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], CORNSTARCH, YEAST, NATURAL FLAVOR [CONTAINS CELERY], OLIVE OIL, ASCORBIC ACID); LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES); SAUCE (SKIM MILK, WATER, CANOLA OIL, CREAM CHEESE [PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, CONTAINS LESS THAN 2% OF CORN STARCH, CULTURED WHEY, GARLIC POWDER, GUM ACACIA, LOCUST BEAN GUM, NATURAL FLAVORS, ONION POWDER, SALT, SOY LECITHIN, SPICES, SUGAR, WHEY); MUSHROOMS, SPINACH, PARMESAN CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES).
Energy: 232 kcal
Protein: 10.14 g
Total lipid (fat): 11.59 g
Fatty acids, total saturated: 5.07 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 21.74 g
Fiber, total dietary: 2.2 g
Total sugars: 1.45 g
Sodium: 348 mg
Potassium: 145 mg
Calcium: 203 mg
Iron: 1.45 mg
Vitamin D (D2 + D3): 0 IU