LOS CHARROS, CORN TOSTADAS WITH SEA SALT
Serving size: 37.0 G
Ingredients: WHITE CORN FLOUR, VEGETABLE OIL (PALM OLEIN), IODIZED SEA SALT, CITRIC ACID, FD&C YELLOW NO. 5 (TARTRAZINE) AND FD&C YELLOW NO. 6. (RED TOSTADA ALSO CONTAINS FD&C NO. 40)
Energy: 514 kcal
Protein: 5.41 g
Total lipid (fat): 24.32 g
Fatty acids, total saturated: 10.81 g
Fatty acids, total monounsaturated: 10.81 g
Fatty acids, total polyunsaturated: 2.7 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 64.86 g
Fiber, total dietary: 10.8 g
Total sugars: 0 g
Sodium: 676 mg
Calcium: 541 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg