MUSHROOM & SWISS BEEF STEAK BURGERS, MUSHROOM & SWISS
Serving size: 113.0 G
Ingredients: GROUND BEEF, PASTEURIZED PROCESSED SWISS CHEESE (SWISS CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE]), POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]), PORTABELLA MUSHROOMS (MUSHROOMS, WATER, ASCORBIC ACID).
Energy: 248 kcal
Protein: 15.93 g
Total lipid (fat): 19.47 g
Fatty acids, total saturated: 7.96 g
Fatty acids, total trans: 0.88 g
Cholesterol: 66 mg
Carbohydrate, by difference: 0.88 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 230 mg
Calcium: 88 mg
Iron: 1.59 mg
Vitamin A: 177 IU
Vitamin C (total ascorbic acid): 0 mg