GARDEN VEGGIE BURGER
Serving size: 71.0 G
Ingredients: BROWN RICE, MUSHROOMS, OATS, MOZZARELLA CHEESE (CULTURED PASTEURIZED SKIM MILK, SALT, ENZYMES, CELLULOSE), ONION, BULGUR WHEAT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, CELLULOSE OR STARCH), TAMARI SAUCE (WATER, SOYBEANS, SALT), CANOLA OIL, LESS THAN 2% OF THE FOLLOWING: POTATO STARCH, CELLULOSE GUM, DRIED ONION, DRIED GARLIC, BASIL, PARSLEY, NATURAL FLAVORS.
Energy: 211 kcal
Protein: 8.45 g
Total lipid (fat): 8.45 g
Fatty acids, total saturated: 2.82 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 25.35 g
Fiber, total dietary: 2.8 g
Total sugars: 2.82 g
Sodium: 493 mg
Calcium: 56 mg
Iron: 2.54 mg
Vitamin A: 1408 IU
Vitamin C (total ascorbic acid): 25.4 mg