TURKEY BASE
Serving size: 6.0 G
Ingredients: TURKEY MEAT WITH NATURAL JUICES, SALT, MALTODEXTRIN (FROM CORN), CHICKEN FAT, SUGAR, YEAST EXTRACT, FLAVORING, DRIED WHEY (MILK), FOOD STARCH-MODIFIED, CARAMEL COLOR.
Energy: 250 kcal
Protein: 10 g
Total lipid (fat): 8.33 g
Cholesterol: 33 mg
Carbohydrate, by difference: 33.33 g
Sodium: 9500 mg