SLICED LOAF CAKE
Serving size: 90.0 G
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), SOYBEAN OIL, EGGS, WATER, MILK, MODIFIED CORN STARCH, CONTAINS 2% OR LESS O EACH OF THE FOLLOWING; WHEY, COCOA DROPS (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, SOY LECITHIN ADDED AS AN EMULSIFIER AND NATURAL VANILLA FLAVOR), COCOA (PROCESSED WITH ALKALI), EMULSIFIER (DISTILLED MONOGLYCERIDES, DISTILLED PROPYLENE GLYCOL MONOESTER, SODIUM STEAROYL LACTYLATE WITH CALCIUM SILICATE), WHEAT GLUTEN, DEXTROSE, SALT, SODIUM BICARBONATE, WHEAT STARCH, ACIDIC SODIUM ALUMINIUM PHOSPHATE WITH ALUMINIUM SULFATE, BROWN SUGAR, MARGARINE (PALM OIL, WATER, SALT, MONO-AND DIGLYCERIDES, ARTIFICIAL FLAVOR, COLORED WITH ANNATTO, CALCIUM, DISODIUM EDTA ADDED AS A PRESERVATIVE, VITAMIN A PALMITATE ADDED), BUTTER POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), CARAMEL COLOR, ARTIFICIAL FLAVOR, MONOCALCIUM PHOSPHATE, SOY LECITHIN.
Energy: 378 kcal
Protein: 4.44 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 61 mg
Carbohydrate, by difference: 46.67 g
Fiber, total dietary: 1.1 g
Total sugars: 27.78 g
Sodium: 356 mg
Calcium: 89 mg
Iron: 2 mg
Vitamin A: 111 IU
Vitamin C (total ascorbic acid): 0 mg