FRENCH ICE CREAM, HONEYCOMB
Serving size: 89.0 G
Ingredients: MILK, CREAM, ORGANIC EGG YOLKS, CANE SUGAR, SALT, ORGANIC BROWN RICE SYRUP, BAKING SODA
Energy: 270 kcal
Protein: 4.49 g
Total lipid (fat): 17.98 g
Fatty acids, total saturated: 10.11 g
Fatty acids, total trans: 0 g
Cholesterol: 152 mg
Carbohydrate, by difference: 22.47 g
Fiber, total dietary: 0 g
Total sugars: 21.35 g
Sodium: 73 mg
Calcium: 112 mg
Iron: 0.4 mg
Vitamin A: 843 IU
Vitamin C (total ascorbic acid): 1.3 mg