CRAB DIP
Serving size: 30.0 G
Ingredients: NEUFCHATEL CHEESE (PASTEURIZED MILK AND CREAM, SKIM MILK, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN, XANTHAN, GUAR GUMS]), SEAFOOD BLEND (POLLOCK, WATER, WHEAT STARCH, RICE WINE [WATER, SUGAR, ALCOHOL, RICE SALT], SUGAR, EGG WHITE, MODIFIED TAPIOCA STARCH, CRAB MEAT, NATURAL CRAB FLAVOR, SALT, COLOR ADDED), DRESSING (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD FLOUR, CULTURED CREAM, NONFAT DRY MILK, ENZYMES, HORSERADISH, AGED CAYENNE RED PEPPERS, DRIED GARLIC, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, CITRIC ACID, CARAMEL COLOR, DRIED ONION, SPICES, SPICE EXTRACTIVES, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, GARLIC, PAPRIKA, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE [TO MAINTAIN FRESHNESS]), CELERY, PARMESAN CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES).
Energy: 300 kcal
Protein: 6.67 g
Total lipid (fat): 26.67 g
Fatty acids, total saturated: 11.67 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 567 mg
Calcium: 67 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg