RESTAURANT STYLE FRENCH FRIED POTATOES
Serving size: 85.0 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN). CONTAINS 2% OR LESS OF DEXTROSE, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN NATURAL COLOR.
Energy: 153 kcal
Protein: 2.35 g
Total lipid (fat): 3.53 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 1.76 g
Fatty acids, total polyunsaturated: 1.18 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 23.53 g
Fiber, total dietary: 2.4 g
Total sugars: 0 g
Sodium: 35 mg
Potassium: 365 mg
Calcium: 0 mg
Iron: 0.42 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 7.1 mg