FAJITA SEASONING
Serving size: 3.0 G
Ingredients: SALT, DEXTROSE, CORN STARCH, SUGAR, SPICES, MONOSODIUM GLUTAMATE, SOY SAUCE POWDER [(FERMENTED FROM SOYBEANS, WHEAT, SALT), DEXTRIN, SALT], NATURAL FLAVORS (BARLEY MALT FLOUR), CITRIC ACID, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Energy: 333 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 0 g
Total sugars: 33.33 g
Sodium: 12333 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg