MARY ANN'S BAKING COMPANY, CHOCOLATE COATED DONUT BITES
Serving size: 34.0 G
Ingredients: FLOURS (WHEAT, BARLEY, SOY, FOLIC ACID), SUGAR, WATER, OIL (PALM, PARTIALLY HYDROGENATED PALM KERNEL, & SOYBEAN), COCOA POWDER, BAKING POWDER, DRY MILK, EGG YOLK, DEXTROSE, WHEAT STARCH, SALT, SOYBEAN LECITHIN, CALCIUM PROPIONATE, ARTIFICIAL FLAVOUR, CELLULOSE GUM, SPICE, SODIUM STEAROYL LACTYLATE, CITRIC ACID, POTASSIUM SORBATE, ARTIFICIAL COLOURS (FD&C YELLOW 5 & 6).
Energy: 441 kcal
Protein: 5.88 g
Total lipid (fat): 26.47 g
Fatty acids, total saturated: 17.65 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 2.9 g
Total sugars: 26.47 g
Sodium: 441 mg
Calcium: 59 mg
Iron: 2.12 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg