BOURBON PEPPERCORN STEAK TIPS
Serving size: 227.0 G
Ingredients: MARINATED BEEF (BEEF, WATER, VINEGAR, CANE SUGAR, SALT, YEAST EXTRACT, CITRUS EXTRACT, DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES, CELERY SALT), HOMESTYLE MASHED POTATOES (POTATOES, BUTTER [CREAM, SALT], SOUR CREAM [CULTURED CREAM, ENZYME], HEAVY CREAM, SALT, BLACK PEPPER), VEGETABLE MEDLEY (BROCCOLI, CARROTS, SNAP PEAS), BOURBON PEPPERCORN SAUCE (WATER, HEAVY CREAM, BEEF STOCK [BEEF STOCK, SALT], MADEIRA WINE, RICE STARCH, BEEF FAT [BEEF FAT, TOCOPHEROL], BEEF EXTRACT, ONION, BUTTER [CREAM, SALT], YEAST EXTRACT [YEAST EXTRACT, NATURAL FLAVOR, SALT], BOURBON, CANE SUGAR, GARLIC, LENTIL FLOUR, DEHYDRATED ONION, SPICES), OLIVE OIL.
Energy: 145 kcal
Protein: 7.05 g
Total lipid (fat): 8.81 g
Fatty acids, total saturated: 3.52 g
Fatty acids, total trans: 0 g
Cholesterol: 29 mg
Carbohydrate, by difference: 9.25 g
Fiber, total dietary: 1.3 g
Total sugars: 3.52 g
Sugars, added: 1.3 g
Sodium: 278 mg
Potassium: 225 mg
Calcium: 27 mg
Iron: 0.88 mg
Vitamin D (D2 + D3): 0 IU