LENTIL & QUINOA, WHITE CHEDDAR
Serving size: 74.0 G
Ingredients: GLUTEN-FREE PASTA (RED LENTIL FLOUR, ORGANIC QUINOA FLOUR), CHEESE SAUCE MIX (ORGANIC MALTODEXTRIN [FROM CORN], ORGANIC CHEDDAR CHEESE POWDER [ORGANIC CHEDDAR CHEESE* (PASTEURIZED ORGANIC MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM PHOSPHATE], ORGANIC NON-FAT DRY MILK, ORGANIC CORN STARCH, SALT, NATURAL FLAVORS [FROM MILK], SODIUM PHOSPHATE, ORGANIC SUGAR, CITRIC ACID, LACTIC ACID POWDER [LACTIC ACID, CALCIUM LACTATE]).
Energy: 365 kcal
Protein: 21.62 g
Total lipid (fat): 2.7 g
Fatty acids, total saturated: 0.68 g
Fatty acids, total trans: 0 g
Cholesterol: 7 mg
Carbohydrate, by difference: 64.86 g
Fiber, total dietary: 9.5 g
Total sugars: 2.7 g
Sodium: 527 mg
Calcium: 81 mg
Iron: 6.08 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg