CRUNCH! KETTLE COOKED POTATO CHIPS, TANGY BARBECUE
Serving size: 28.0 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SAFFLOWER, SOYBEAN, OR SUNFLOWER), POTATO STARCH, TOMATO-ONION-GARLIC POWDERS, BROWN SUGAR, TORULA YEAST, CORN FLOUR, SALT, FRUCTOSE, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, SPICE EXTRACTIVES OF PAPRIKA & TURMERIC, SPICES, NATURAL FLAVORS, MALIC ACID.
Energy: 536 kcal
Protein: 7.14 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 1179 mg
Calcium: 0 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 21.4 mg