SWISS PASTEURIZED PROCESS CHEESE FOOD SINGLES, SWISS
Serving size: 21.0 G
Ingredients: SWISS CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, WHEY, SODIUM CITRATE, SALT, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE.
Energy: 333 kcal
Protein: 23.81 g
Total lipid (fat): 23.81 g
Fatty acids, total saturated: 16.67 g
Fatty acids, total trans: 0 g
Cholesterol: 71 mg
Carbohydrate, by difference: 4.76 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 1571 mg
Potassium: 333 mg
Calcium: 476 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU