VANILLA CUPCAKES WITH CHOCOLATE FROSTING, VANILLA CUPCAKES CHOCOLATE FROSTING
Serving size: 28.0 G
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, VEGETABLE OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SUNFLOWER OIL, WHEAT STARCH, SALT, NATURAL FLAVOR, NATURAL VANILLA FLAVOR, GUAR GUM, XANTHAN GUM (THICKENER), ENZYMES, SOY FLOUR, TURMERIC (COLOR) CHOCOLATE FROSTING: POWDERED SUGAR, WATER, SUSTAINABLE PALM OIL, DUTCH COCOA POWDER, INVERT SUGAR, NATURAL VANILLA FLAVOR, SALT.
Energy: 393 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 5.36 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 0 g
Total sugars: 32.14 g
Sugars, added: 32.1 g
Sodium: 429 mg
Potassium: 129 mg
Calcium: 18 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU