THAI GREEN CURRY CHICKEN KETO BONE BROTH, THAI GREEN CURRY CHICKEN
Serving size: 19.0 G
Ingredients: CHICKEN BONE BROTH, MEDIUM CHAIN TRIGLYCERIDES, NATURAL FLAVORS, SALT, INULIN, DEHYDRATED GARLIC, DEHYDRATED ONION, GUAR GUM, XANTHAN GUM, SODIUM CASEINATE [A MILK DERIVATIVE], SUNFLOWER LECITHIN, TURMERIC (COLOR), AND NO MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Energy: 421 kcal
Protein: 47.37 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 15.79 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.53 g
Fiber, total dietary: 5.3 g
Total sugars: 0 g
Sodium: 4211 mg
Potassium: 737 mg
Calcium: 105 mg
Iron: 1.89 mg
Vitamin D (D2 + D3): 0 IU