YELLOW CAKE MINI DONUTS WITH MAPLE ICING, MAPLE ICED
Serving size: 99.0 G
Ingredients: SUGAR, ENRICHED BLEACHED WHEAT FLOUR [BLEACHED FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], PALM OIL, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAIN 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, GLYCERIN, EGGS, NONFAT MILK, SOY FLOUR, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE, METHYL AND PROPYL PARABENS, CITRIC ACID), SALT, DEXTROSE, WHEAT STARCH, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, AGAR, MONO- AND DIGLYCERIDES, WHEY, SOY LECITHIN, TAPIOCA STARCH, WHEAT STARCH, CELLULOSE GUM, GUAR GUM, KARAYA GUM, ENZYMES, CARAMEL COLOR, COCONUT.
Energy: 404 kcal
Protein: 3.03 g
Total lipid (fat): 19.19 g
Fatty acids, total saturated: 10.1 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 58.59 g
Fiber, total dietary: 1 g
Total sugars: 37.37 g
Sugars, added: 36.4 g
Sodium: 333 mg
Potassium: 71 mg
Calcium: 40 mg
Iron: 1.45 mg
Vitamin D (D2 + D3): 0 IU