HAND MADE BEAN & CHEESE JUMBO BURRITO, BEAN & CHEESE
Serving size: 283.0 G
Ingredients: TORTILLA (BLEACHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SALT, LEAVENING [CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE AND MONOCALCIUM PHOSPHATE], CALCIUM PROPIONATE [TO PRESERVE FRESHNESS], MONO AND DIGLYCERIDES, FUMARIC ACID AND DOUGH CONDITIONERS [CALCIUM SULFATE, L-CYSTEINE HYDROCHLORIDE, SODIUM METABISULFITE, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE AND ASCORBIC ACID]), WATER, PINTO BEANS, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES) LARD (LARD, BHT & CITRIC ACID), SALT, PAPRIKA, SPICES, NATURAL FLAVORS.
Energy: 247 kcal
Protein: 8.83 g
Total lipid (fat): 7.42 g
Fatty acids, total saturated: 2.83 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 35.34 g
Fiber, total dietary: 3.2 g
Total sugars: 0.35 g
Sodium: 558 mg
Calcium: 141 mg
Iron: 2.54 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 0.8 mg