SALTED CARAMEL PRETZEL, SALTED CARAMEL
Serving size: 84.0 G
Ingredients: BUTTERMILK, SUGAR, CREAM, CORN SYRUP, SALTED CARAMEL RIBBON [CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, NONFAT DRY MILK, BUTTER (CREAM, SALT), SALT, SODIUM ALGINATE, SEA SALT, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR, BAKING SODA], WHEY, CHOCOLATE FLAVOR COATED PRETZELS (MILK CHOCOLATE COATING [SUGAR, COCONUT OIL, COCOA POWDER, NONFAT MILK POWDER, WHOLE MILK POWDER, ANHYDROUS MILKFAT, SOY LECITHIN, VANILLA], PRETZELS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, LESS THAN 2% OF CANOLA OIL AND/OR SOYBEAN OIL, CORN SYRUP, BARLEY MALT EXTRACT, LEAVENING (CONTAINS ONE OR MORE OF: YEAST, SODIUM BICARBONATE, AMMONIUM BICARBONATE), CARAMEL COLOR], SALT), CONTAINS LESS THAN 2% OF MALTODEXTRIN, MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN, HIGH FRUCTOSE CORN SYRUP, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), BUTTER (CREAM, SALT), CARAMEL COLOR, SALT, SODIUM CITRATE, CITRIC ACID, ANNATTO (COLOR), SODIUM ALGINATE, NATURAL FLAVOR, BAKING SODA.
Energy: 214 kcal
Protein: 2.38 g
Total lipid (fat): 5.95 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 24 mg
Carbohydrate, by difference: 39.29 g
Fiber, total dietary: 0 g
Total sugars: 26.19 g
Sugars, added: 20.2 g
Sodium: 274 mg
Potassium: 179 mg
Calcium: 95 mg
Iron: 0.24 mg
Vitamin D (D2 + D3): 0 IU