CHOCOLATE PUDDING DESSERT CUPS
Serving size: 113.0 G
Ingredients: WATER, MILK, SUGAR, MODIFIED TAPIOCA STARCH, COCOA PROCESSED WITH ALKALI, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, NATURAL & ARTIFICIAL FLAVOR, CARRAGEENAN, CARAMEL COLOR.
Energy: 88 kcal
Protein: 1.77 g
Total lipid (fat): 1.33 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 18.58 g
Fiber, total dietary: 0.9 g
Total sugars: 14.16 g
Sodium: 150 mg
Calcium: 53 mg
Iron: 0.96 mg
Vitamin A: 88 IU
Vitamin C (total ascorbic acid): 0 mg