PASTA PISAVERA DINNER
Serving size: 62.0 G
Ingredients: VEGETABLE PASTA (WHOLE GRAIN BROWN RICE, SPINACH POWDER, TOMATO POWDER, CARROT POWDER, WATER), TOMATO POWDER, ITALIAN SEASONING (GARLIC, ONION, OREGANO, ROSEMARY, THYME, BASIL, PARSLEY, SAGE, MARJORAM) AND SALT.
Energy: 371 kcal
Protein: 9.68 g
Total lipid (fat): 1.61 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 79.03 g
Fiber, total dietary: 3.2 g
Total sugars: 3.23 g
Sodium: 532 mg
Calcium: 32 mg
Iron: 2.9 mg
Vitamin A: 645 IU
Vitamin C (total ascorbic acid): 3.9 mg