SEASONED BEEF FOR FAJITAS
Serving size: 113.0 G
Ingredients: BEEF SKIRT STEAK, WATER, POTASSIUM LACTATE, SEASONING (SALT, SPICES, GARLIC POWDER, ONION POWDER, HYDROLYZED CORN PROTEIN, PROPYLENE GLYCOL, BROMELAIN, PAPAIN, CALCIUM SILICATE), CULTURED DEXTROSE, SODIUM PHOSPHATE.
Energy: 142 kcal
Protein: 16.81 g
Total lipid (fat): 6.19 g
Fatty acids, total saturated: 2.65 g
Fatty acids, total trans: 0 g
Cholesterol: 44 mg
Carbohydrate, by difference: 2.65 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 540 mg
Calcium: 18 mg
Iron: 1.59 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg