NEW YORK STYLE CHEESECAKE
Serving size: 128.0 G
Ingredients: MILK, PALM OIL, WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEY], CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], EGGS, MALTODEXTRIN, WHEAT FLOUR (BLEACHED), CREAM [CARRAGEENAN, MONO & DIGLYCERIDES, POLYSORBATE 80], LACTITOL, XYLITOL, GLYCERIN, OATS, MODIFIED TAPIOCA STARCH, SUCRALOSE, CINNAMON, BAKING SODA, APOCAROTENAL (COLOR).
Energy: 344 kcal
Protein: 4.69 g
Total lipid (fat): 24.22 g
Fatty acids, total saturated: 11.72 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 26.56 g
Fiber, total dietary: 0.8 g
Total sugars: 1.56 g
Sodium: 281 mg
Calcium: 62 mg
Iron: 0.56 mg
Vitamin A: 586 IU
Vitamin C (total ascorbic acid): 0 mg