ASIAN-STYLE BEEF AND BROCCOLI
Serving size: 226.0 G
Ingredients: BROCCOLI, SAUCE (WATER, REDUCED SODIUM SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], ONIONS, DARK BROWN SUGAR, MODIFIED CORNSTARCH, GARLIC, SOYBEAN OIL, SESAME SEEDS, GINGER PUREE [GINGER, WATER], ROASTED GRANULATED GARLIC, POTASSIUM CHLORIDE, GROUND RED PEPPER, XANTHAN GUM, SPICE, NATURAL FLAVOR), COOKED SEASONED BEEF POT ROAST DICES AND MODIFIED FOOD STARCH CARAMEL COLOR ADDED (BEEF, WATER, DEXTROSE, SALT, MODIFIED CORNSTARCH, CONCENTRATED BEEF STOCK, SODIUM PHOSPHATES, BEEF TALLOW, SPICE EXTRACTIVES, CARAMEL COLOR).
Energy: 75 kcal
Protein: 6.64 g
Total lipid (fat): 2.21 g
Fatty acids, total saturated: 0.66 g
Fatty acids, total monounsaturated: 0.66 g
Fatty acids, total polyunsaturated: 0.44 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 7.52 g
Fiber, total dietary: 1.8 g
Total sugars: 3.1 g
Sodium: 296 mg
Calcium: 35 mg
Iron: 1.19 mg
Vitamin A: 553 IU
Vitamin C (total ascorbic acid): 18.6 mg