SPINACH BAKE, SPINACH
Serving size: 198.0 G
Ingredients: SPINACH, EGG WHITES, ONIONS, CAULIFLOWER, POTATOES, WHOLE EGGS, SEASONING BLEND (DRIED ONIONS, SPICES, MALTODEXTRIN [CORN], CORN STARCH, NATURAL FLAVOR, TOMATO, ONION, GARLIC POWDER), CORN STARCH, SUGAR, SEA SALT, CORN FIBER, SALT, CANOLA OIL, BLACK PEPPER.
Energy: 71 kcal
Protein: 5.05 g
Total lipid (fat): 1.52 g
Fatty acids, total saturated: 0.25 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 11.11 g
Fiber, total dietary: 2 g
Total sugars: 3.03 g
Sugars, added: 1 g
Sodium: 278 mg
Potassium: 255 mg
Calcium: 63 mg
Iron: 1.01 mg
Vitamin D (D2 + D3): 0 IU