GLUTEN FREE CORN SALSA
Serving size: 31.0 G
Ingredients: CORN, TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), GREEN BELL PEPPERS, ONIONS, RED BELL PEPPERS, PURE CANE SUGAR, DISTILLED VINEGAR, CORN STARCH, SALT, GARLIC POWDER, BLACK PEPPER, PARSLEY, CITRIC ACID, LESS THAN 1/10TH OF 1% POTASSIUM SORBATE ADDED AS A PRESERVATIVE AND HABANERO POWDER.
Energy: 81 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 16.13 g
Fiber, total dietary: 0 g
Total sugars: 9.68 g
Sodium: 323 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 323 IU
Vitamin C (total ascorbic acid): 7.7 mg