SOY SAUCE ALL-PURPOSE SEASONING, SOY
Serving size: 15.0 ML
Ingredients: WATER, HYDROLYZED SOYBEAN AND CORN PROTEIN, CORN SYRUP, SALT, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE).
Energy: 100 kcal
Protein: 6.67 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 13.33 g
Total sugars: 6.67 g
Sugars, added: 6.7 g
Sodium: 2267 mg