FRENCH DIP AU JUS WITH COOKED & SLICED PREMIUM ROAST BEEF, FRENCH DIP
Serving size: 85.0 G
Ingredients: AU JUS: WATER, BEEF BASE (SALT, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, CARAMEL COLOR, YEAST EXTRACT, SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC, WORCESTERSHIRE POWDER [WORCESTERSHIRE SAUCE, DISTILLED VINEGAR, MOLASSES, CORN SYRUP, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENTS AND SILICON DIOXIDE]), DISODIUM INOSINATE, DISODIUM GUANYLATE AND NATURAL FLAVORING, BEEF SHORTENING (MEAT FATS AND VEGETABLE OILS), BHA, BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR. BEEF: BEEF, CONTAINING UP TO 10% SOLUTION OF: WATER, SALT, MALTODEXTRIN, DEXTROSE, SODIUM TRIPOLYPHOSPHATE, SODIUM POLYPHOSPHATE, HYDROLYZED SOY PROTEIN, NATURAL FLAVORS, POLYSORBATE 80 AND CARAMEL COLOR.
Energy: 224 kcal
Protein: 21.18 g
Total lipid (fat): 14.12 g
Fatty acids, total saturated: 4.12 g
Fatty acids, total trans: 1.76 g
Cholesterol: 59 mg
Carbohydrate, by difference: 2.35 g
Fiber, total dietary: 0 g
Total sugars: 1.18 g
Sodium: 1871 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg