CHOCOLATE CHIP COOKIE GLUTEN FREE WHEAT-FREE BAKING MIX, CHOCOLATE CHIP COOKIE
Serving size: 28.0 G
Ingredients: CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [AN EMUSIFIER]), BROWN SUGAR, SUGAR, POTATO STARCH, RICE FLOUR, CORNSTARCH, SOY FLOUR, TAPIOCA STARCH, CORN FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, XANTHAN GUM.
Energy: 357 kcal
Protein: 3.57 g
Total lipid (fat): 7.14 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 3.6 g
Total sugars: 28.57 g
Sodium: 339 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg