DAELMANS, CARAMEL WAFERS
Serving size: 29.0 G
Ingredients: GLUCOSE SYRUP, FLOUR (WHEAT), BUTTER (CREAM), SUGAR, VEGETABLE MARGARINE (PALM AND CANOLA OIL, MONO & DIGLYCERIDES OF FATTY ACIDS, CITRIC ACID), SUGAR SYRUP, EGGS, SOY FLOUR, SALT, SOY LECITHIN, DISODIUM DIPHOSPHATE, BAKING SODA, CINNAMON, VANILLA.
Energy: 466 kcal
Protein: 3.45 g
Total lipid (fat): 20.69 g
Fatty acids, total saturated: 12.07 g
Fatty acids, total trans: 0 g
Cholesterol: 41 mg
Carbohydrate, by difference: 62.07 g
Fiber, total dietary: 0.9 g
Total sugars: 34.48 g
Sodium: 259 mg
Calcium: 0 mg
Iron: 1.86 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg