IRISH CHEDDAR CHEESE WITH RED WINE, RED WINE
Serving size: 28.0 G
Ingredients: PASTEURIZED MILK, WINE, CHEESE CULTURES, SALT, ENZYMES.
Energy: 393 kcal
Protein: 25 g
Total lipid (fat): 32.14 g
Fatty acids, total saturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 89 mg
Carbohydrate, by difference: 0 g
Sodium: 679 mg
Calcium: 893 mg
Vitamin A: 1786 IU