TRUFFLE SAUCE
Serving size: 33.0 G
Ingredients: SUNFLOWER OIL, MARGARINE (BLEND OF PALM, SUNFLOWER, SOYBEAN OILS; WATER, EMULSIFIERS: MONO- AND DYGLICERIDES OF PALM FATTY ACIDS; SALT, ARTIFICIAL FLAVOR), CASHEW, BUTTER, PARMIGIANO REGGIANO PDO CHEESE, SALT, BLACK TRUFFLE (1%) (TUBER AESTIVUM), GARLIC, NATURAL FLAVOR, SORBIC ACID (PRESERVATIVE).
Energy: 727 kcal
Protein: 6.06 g
Total lipid (fat): 75.76 g
Fatty acids, total saturated: 24.24 g
Fatty acids, total trans: 0 g
Cholesterol: 30 mg
Carbohydrate, by difference: 6.06 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 515 mg
Calcium: 91 mg
Iron: 1.09 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg