CRACKERS, SALTED
Serving size: 30.0 G
Ingredients: WHEAT FLOUR, VEGETABLE OIL, INVERT SYRUP, SUGAR, IODIZED SALT, MALT, YEAST, PROTEOLITIC ENZIMES AND SODIUM BICARBONATE.
Energy: 400 kcal
Protein: 10 g
Total lipid (fat): 8.33 g
Fatty acids, total saturated: 5 g
Fatty acids, total monounsaturated: 3.33 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 1.7 g
Total sugars: 0 g
Sodium: 800 mg
Calcium: 133 mg
Iron: 2.4 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg