FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES
Serving size: 104.0 ML
Ingredients: WATER, ORGANIC DRIED CANE SYRUP, SOY PROTEIN ISOLATE, ACTIVE CULTURES OF L. ACIDOPHILUS CL1285, L. CASEI LBC80R AND L. RHAMNOSUS CLR2, NATURAL MANGO FLAVOR, NUTRITIONAL YEAST, PECTIN, CALCIUM CITRATE.
Energy: 48 kcal
Protein: 2.88 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 8.65 g
Fiber, total dietary: 0 g
Total sugars: 8.65 g
Sodium: 38 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg