ORGANIC FLUTE MADE WITH LOCAL FLOUR
Serving size: 51.0 G
Ingredients: ORGANIC WHEAT FLOUR, WATER, SALT, 2% OR LESS OF EACH: HONEY, YEAST, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES.
Energy: 216 kcal
Protein: 7.84 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 49.02 g
Fiber, total dietary: 2 g
Total sugars: 1.96 g
Sodium: 510 mg
Calcium: 39 mg
Iron: 3.53 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 2.4 mg