BUTTERMILK PANCAKES, BUTTERMILK
Serving size: 117.0 G
Ingredients: WATER, UNBLEACHED ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, EXPELLER PRESSED CANOLA OIL*, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), BUTTERMILK POWDER, POWDERED EGGS, SALT, MALTED BARLEY EXTRACT, SUNFLOWER LECITHIN (EMULSIFIER).
Energy: 248 kcal
Protein: 5.98 g
Total lipid (fat): 6.84 g
Fatty acids, total saturated: 0.85 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 40.17 g
Fiber, total dietary: 0.9 g
Total sugars: 6.84 g
Sugars, added: 6 g
Sodium: 470 mg
Potassium: 0 mg
Calcium: 248 mg
Iron: 2.39 mg
Vitamin D (D2 + D3): 0 IU