100% WHOLE GRAIN BREAD, 100% WHOLE GRAIN
Serving size: 33.0 G
Ingredients: WHOLE WHITE WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, WHEAT FLAKES, WHEAT GLUTEN, BROWN SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, SOYBEAN OIL, MOLASSES, SALT, CULTURED WHEAT FLOUR, CALCIUM SULFATE, YEAST, AMMONIUM SULFATE, ASCORBIC ACID, SOY LECITHIN, ENZYMES.
Energy: 242 kcal
Protein: 12.12 g
Total lipid (fat): 3.03 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.48 g
Fiber, total dietary: 6.1 g
Total sugars: 9.09 g
Sugars, added: 9.1 g
Sodium: 485 mg
Potassium: 288 mg
Calcium: 79 mg
Iron: 3.03 mg
Vitamin D (D2 + D3): 0 IU