FERMENTED CHILE SAUCE, FRESH GINGER
Serving size: 5.0 G
Ingredients: CARROT, GINGER, CEDAR AGED VINEGAR, GARLIC, HABANERO CHILE, SEA SALT, YEAST EXTRACT, XANTHAN GUM, NATURAL BISULPHATE OF SODA, CULTURED DEXTROSE
Energy: 0 kcal
Total lipid (fat): 0 g
Carbohydrate, by difference: 0 g
Sodium: 1700 mg
Iron: 7.2 mg