NOODLE SOUP, CHICKEN
Serving size: 50.0 G
Ingredients: PASTA (SEMOLINA FLOUR [WHEAT], NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), YEAST EXTRACT, DRIED CARROTS AND CELERY, DRIED ONION, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHICKEN BROTH POWDER, GARLIC POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVORS, SPICES, WHEY POWDER, TURMERIC (COLOR).
Energy: 360 kcal
Protein: 16 g
Total lipid (fat): 3 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 68 g
Fiber, total dietary: 6 g
Total sugars: 6 g
Sodium: 1060 mg
Calcium: 80 mg
Iron: 2.88 mg
Vitamin A: 400 IU
Vitamin C (total ascorbic acid): 4.8 mg