MUFFINS, CORN
Serving size: 100.0 G
Ingredients: SUGAR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SOYBEAN OIL, WATER, EGGS, CORNMEAL, CONTAINS 2% OR LESS OF: FOOD STARCH-MODIFIED, GLYCERIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, WHEY, NONFAT DRY MILK, WHEAT GLUTEN, SALT, NATURAL & ARTIFICIAL FLAVORS, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), XANTHAN GUM, GUAR GUM, SOY FLOUR.
Energy: 390 kcal
Protein: 5 g
Total lipid (fat): 18 g
Fatty acids, total saturated: 3.5 g
Fatty acids, total monounsaturated: 4 g
Fatty acids, total polyunsaturated: 10 g
Fatty acids, total trans: 0 g
Cholesterol: 55 mg
Carbohydrate, by difference: 52 g
Fiber, total dietary: 1 g
Total sugars: 23 g
Sugars, added: 22 g
Sodium: 280 mg
Potassium: 81 mg
Calcium: 28 mg
Iron: 1 mg
Vitamin D (D2 + D3): 0 IU