POTATO PIEROGI, POTATO
Serving size: 40.0 G
Ingredients: FILLING: POTATO FLAKES, WATER, ORION, OIL, SALT, SUGAR, GARLIC, PEPPER & MARGARINE(OIL, WATER, MONO & DIGLYCERIDES, SODIUM BENZOATE ADDED AS PRESERVATIVE, LACTIC ACID, ARTIFICIAL BUTTER FLAVOR, COLORED AND BETA CAROTENE, VITAMIN A PALMITATE ADDED.) WRAP DOUGH: WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMIN, MONONITRATE, RIBOFLAVIN & FOLIC ACID), WATER, OIL, SALT, VEGETABLE GUM, LECITHIN, SODA BICARBONATE & NATURAL COLORS. (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: ANNATTO, TURMERIC, BETA CAROTENE).
Energy: 200 kcal
Protein: 5 g
Total lipid (fat): 5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 35 g
Fiber, total dietary: 2.5 g
Total sugars: 2.5 g
Sodium: 338 mg
Calcium: 0 mg
Iron: 1.8 mg
Vitamin C (total ascorbic acid): 9 mg