MUFFINS
Serving size: 72.0 G
Ingredients: ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, SOYBEAN OIL, BANANAS, WALNUTS WHEY, CORN STARCH, BAKING POWDER, BAKING SODA WHEAT GLUTEN, SALT LECITHIN, MONO AND DIGLYCERIDES NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE ADDED AS A PRESERVATIVE.
Energy: 382 kcal
Protein: 4.17 g
Total lipid (fat): 20.83 g
Fatty acids, total saturated: 4.17 g
Fatty acids, total trans: 0 g
Cholesterol: 69 mg
Carbohydrate, by difference: 43.06 g
Fiber, total dietary: 0 g
Total sugars: 26.39 g
Sodium: 312 mg
Calcium: 42 mg
Iron: 1.25 mg
Vitamin A: 208 IU
Vitamin C (total ascorbic acid): 0 mg