GREEK YOGURT DIP, PARMESAN GARLIC
Serving size: 29.0 G
Ingredients: GREEK YOGURT (CULTURED PASTEURIZED GRADE A CREAM, NON FAT MILK, WHEY PROTEIN CONCENTRATE, PECTIN & SALT) PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), GARLIC, CULTURED SKIM MILK, CHIVES. CONTAINS: LIVE AND ACTIVE YOGURT AND PROBIOTIC CULTURES (S.THERMOPHILUS,L. BULGARICUS, LACTIS, L.CASEI, L. ACIDOPHILUS AND BIFIDOBACTERIUM)
Energy: 207 kcal
Protein: 6.9 g
Total lipid (fat): 17.24 g
Fatty acids, total saturated: 12.07 g
Fatty acids, total trans: 0 g
Cholesterol: 69 mg
Carbohydrate, by difference: 6.9 g
Fiber, total dietary: 0 g
Total sugars: 3.45 g
Sodium: 155 mg
Calcium: 276 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg