KEEBLER MURRAY SUGAR FREE COOKIES SHORTBREAD 1OZ
Serving size: 30.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL, SORBITOL*, MALTITOL, POLYDEXTROSE, MALTODEXTRIN, CONTAINS 2% OR LESS OF OAT FIBER, NATURAL AND ARTIFICIAL FLAVORS, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), WHEY PROTEIN CONCENTRATE, DATEM, SOY LECITHIN, ANNATTO EXTRACT FOR COLOR, XANTHAN GUM, ACESULFAME POTASSIUM, SUCRALOSE.
Energy: 432 kcal
Protein: 7 g
Total lipid (fat): 17.8 g
Fatty acids, total saturated: 5.7 g
Fatty acids, total monounsaturated: 3.9 g
Fatty acids, total polyunsaturated: 6.4 g
Fatty acids, total trans: 0.3 g
Cholesterol: 1 mg
Carbohydrate, by difference: 72 g
Fiber, total dietary: 7 g
Fiber, soluble: 1 g
Fiber, insoluble: 2 g
Total sugars: 1.3 g
Sodium: 476 mg
Potassium: 81 mg
Calcium: 14 mg
Iron: 3.1 mg
Magnesium: 15 mg
Phosphorus: 99 mg
Zinc: 0.5 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.33 mg
Niacin: 3.9 mg
Vitamin B-6: 0.06 mg
Vitamin B-12: 0 mcg
Folate, total: 100 mcg
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU
Vitamin E: 0 IU
Ash: 0.2 g
Water: 3 g