PULLED PORK SHOULDER WITH PEACHES
Serving size: 227.0 G
Ingredients: PORK (WATER, POTATO STARCH, SEA SALT), BROWN SUGAR, SALT, BLACK PEPPER. RICE: WATER, WHITE RICE, WILD RICE, OLIVE OIL, SALT, PEPPER. PEACH COMPOTE: PEACHES, ORANGE JUICE CONCENTRATE (CONCENTRATED ORANGE JUICE, FILTERED WATER), ORANGE MARMALADE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, ORANGE PEEL, ORANGE JUICE [WATER, ORANGE JUICE CONCENTRATE], FRUIT PECTIN, CITRIC ACID, NATURAL ORANGE FLAVOR, SODIUM CITRATE), WATER, SALT, MODIFIED CORNSTARCH, BROWN SUGAR.
Energy: 101 kcal
Protein: 9.69 g
Total lipid (fat): 1.76 g
Fatty acids, total saturated: 0.44 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 11.45 g
Fiber, total dietary: 0.4 g
Total sugars: 3.08 g
Sodium: 123 mg
Calcium: 9 mg
Iron: 0.32 mg
Vitamin A: 330 IU
Vitamin C (total ascorbic acid): 21.1 mg