RANCH VEGETABLE DIP, RANCH
Serving size: 29.0 G
Ingredients: HIGH OLEIC SUNFLOWER OIL, NONFAT BUTTERMILK (WHEY, WATER, SKIM MILK POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE), EGG YOLK, SEASONING BLEND (DEXTROSE, SALT, NATURAL FLAVORS, CORN STARCH), CONTAINS 2% OR LESS OF EACH: DRIED CARROT, DRIED ONION, DRIED GARLIC, DISTILLED VINEGAR, SUGAR, SKIM MILK POWDER, MODIFIED CORN STARCH, BUTTER (CREAM, SALT), NATURAL FLAVORS, SALT, XANTHAN GUM, DRIED BELL PEPPERS, AUTOLYZED YEAST EXTRACT, PHOSPHORIC ACID, SPICE, MALTODEXTRIN.
Energy: 448 kcal
Protein: 3.45 g
Total lipid (fat): 44.83 g
Fatty acids, total saturated: 5.17 g
Fatty acids, total trans: 0 g
Cholesterol: 17 mg
Carbohydrate, by difference: 10.34 g
Fiber, total dietary: 0 g
Total sugars: 6.9 g
Sugars, added: 3.4 g
Sodium: 690 mg
Potassium: 0 mg
Calcium: 69 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU