STONE GROUND LESS SALT WHEAT CRACKERS
Serving size: 15.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR,NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CRACKED WHEAT, CANOLA OIL AND/OR SUNFLOWER OIL (CONTAINS ROSEMARY EXTRACT AND ASCORBIC ACID), YEAST, WHEY POWDER, MALT FLOUR, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SOY LECITHIN, SALT, SODIUM METABISULPHITE, PROTEASE.
Energy: 400 kcal
Protein: 13.33 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 73.33 g
Fiber, total dietary: 6.7 g
Total sugars: 0 g
Sodium: 500 mg
Calcium: 0 mg
Iron: 4.8 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg