100% WHOLE WHEAT BREAD
Serving size: 39.0 G
Ingredients: STONEGROUND WHOLE WHEAT FLOUR, WATER, HONEY, YEAST, SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, WHEAT GLUTEN, SOY LECITHIN, VINEGAR.
Energy: 256 kcal
Protein: 10.26 g
Total lipid (fat): 3.85 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 48.72 g
Fiber, total dietary: 7.7 g
Total sugars: 5.13 g
Sodium: 595 mg
Calcium: 0 mg
Iron: 2.77 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.09 mg
Niacin: 3.08 mg
Vitamin C (total ascorbic acid): 0 mg