EGG NOODLES, MEDIUM
Serving size: 56.0 G
Ingredients: SEMOLINA, DURUM FLOUR, EGG YOLKS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Energy: 393 kcal
Protein: 14.29 g
Total lipid (fat): 5.36 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total monounsaturated: 0.89 g
Fatty acids, total polyunsaturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 116 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 27 mg
Calcium: 36 mg
Iron: 3.21 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.46 mg
Niacin: 7.14 mg
Folate, total: 179 mcg
Vitamin C (total ascorbic acid): 0 mg