JAMAICAN JERK SEASONING
Serving size: 17.0 G
Ingredients: ESCALLIONS, SALT, PEPPER (CAPSICUM), ONION, PIMENTO, CANE VINEGAR, BLACK PEPPER, GARLIC, THYME, SPICES.
Energy: 0 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 5.88 g
Total sugars: 5.88 g
Sodium: 1706 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 588 IU
Vitamin C (total ascorbic acid): 0 mg