WHITE BREAD
Serving size: 43.0 G
Ingredients: WATER, POTATO STARCH, SOYA FLOUR, TAPIOCA FLOUR, SUNFLOWER OIL, YEAST, WHOLE GRAIN RICE FLOUR, CHICKPEA FLOUR, CELLULOSE FIBER, GLYCERINE, SEA SALT, XANTHAN GUM, ORGANIC EVAPORATED CANE JUICE, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SESAME SEEDS.
Energy: 279 kcal
Protein: 4.65 g
Total lipid (fat): 5.81 g
Fatty acids, total saturated: 1.16 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.49 g
Fiber, total dietary: 4.7 g
Total sugars: 9.3 g
Sodium: 651 mg
Calcium: 47 mg
Iron: 0.84 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg