DESSERT TOPPING
Serving size: 41.0 G
Ingredients: NONFAT MILK, SUGAR, CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SALT, DISODIUM PHOSPHATE, SODIUM CITRATE, ARTIFICIAL FLAVOR.
Energy: 317 kcal
Protein: 2.44 g
Total lipid (fat): 12.2 g
Fatty acids, total saturated: 2.44 g
Fatty acids, total trans: 4.88 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.22 g
Fiber, total dietary: 2.4 g
Total sugars: 39.02 g
Sodium: 207 mg
Calcium: 98 mg
Iron: 1.76 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg