PROJECT 7, SUGAR FREE GOURMET GUM, GINGERBREAD SNAP, GINGERBREAD SNAP
Serving size: 2.5 G
Ingredients: SORBITOL , MALTITOL, GUM BASE, MALTITIOL SYRUP, NATURAL AND ARTIFICIAL FLAVOR, XYLITOL, GLYCERINE, COLOR (TITANIUM DIOXIDE), SOY LECITHIN, SUCRALOSE, GUM ARABIC, RESINOUS GLAZE, CARNAUBA WAX, AND NEOTAME.
Energy: 200 kcal
Protein: 0 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 80 g
Total sugar alcohols: 80 g
Sodium: 0 mg