MASON DIXIE BISCUIT CO., BUTTER MILK BISCUITS
Serving size: 79.0 G
Ingredients: FLOUR (UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, BUTTER (CREAM {MILK}), BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SUGAR, KOSHER SALT.
Energy: 316 kcal
Protein: 6.33 g
Total lipid (fat): 15.19 g
Fatty acids, total saturated: 8.86 g
Cholesterol: 38 mg
Carbohydrate, by difference: 39.24 g
Fiber, total dietary: 1.3 g
Total sugars: 3.8 g
Sodium: 684 mg
Calcium: 101 mg
Iron: 2.28 mg
Vitamin A: 506 IU