LIVERWURST WITH BACON
Serving size: 57.0 G
Ingredients: PORK LIVER, PORK, PORK SNOUTS, BACON (CURED WITH: WATER, SALT, MAY CONTAIN 2% OR LESS OF SUGAR, DEXTROSE, SMOKE FLAVORINGS, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATE, DEHYDRATED PORK BROTH, NATURAL FLAVORINGS, AUTOLYZED YEAST EXTRACT, SODIUM ERYTHORBATE, SODIUM NITRITE), NATURAL FLAVORINGS, SALT, CORN SYRUP, WATER, SODIUM ERYTHORBATE, SODIUM NITRITE.
Energy: 281 kcal
Protein: 14.04 g
Total lipid (fat): 24.56 g
Fatty acids, total saturated: 8.77 g
Fatty acids, total trans: 0 g
Cholesterol: 88 mg
Carbohydrate, by difference: 1.75 g
Fiber, total dietary: 0 g
Total sugars: 1.75 g
Sodium: 667 mg
Calcium: 0 mg
Iron: 6.32 mg
Vitamin A: 877 IU
Vitamin C (total ascorbic acid): 0 mg