HOKUSHIN TACHIBANAYA, WHEAT CAKE
Serving size: 90.0 G
Ingredients: SUGAR, WATER, WHEAT FLOUR, MUSCOVADO SUGAR,RED BEAN,SUGAR,STARCH,BAKING POWDER,BAKING SODA, CARAMEL(FOR COLOR),VEGETABLE OIL.
Energy: 267 kcal
Protein: 4.44 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 62.22 g
Fiber, total dietary: 2.2 g
Total sugars: 25.56 g
Sodium: 122 mg
Calcium: 44 mg
Iron: 3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg