AROMATIC BUTTERNUT SQUASH SOUP
Serving size: 250.0 G
Ingredients: BUTTERNUT SQUASH, WATER, VEGETABLE STOCK, ORGANIC CARROTS, ONIONS, BUTTER (CREAM, SALT), ORANGE JUICE, BROWN SUGAR, CANOLA OIL, SEA SALT, GINGER PUREE (GINGER, WATER), SPICES.
Energy: 100 kcal
Protein: 0.8 g
Total lipid (fat): 6.4 g
Fatty acids, total saturated: 3.6 g
Fatty acids, total trans: 0.2 g
Cholesterol: 14 mg
Carbohydrate, by difference: 10.8 g
Fiber, total dietary: 1.6 g
Total sugars: 5.6 g
Sodium: 212 mg
Calcium: 24 mg
Iron: 0.43 mg
Vitamin A: 3200 IU
Vitamin C (total ascorbic acid): 0 mg