BEEF & BEAN/RED CHILI BURRITO, BEEF & BEAN/RED CHILI
Serving size: 113.0 G
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER BEEF PINTO BEANS VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL) TOMATO PASTE CONTAINS 2% OR LESS DEHYDRATED ONION, CHIPOTLE PUREE (WATER, VINEGAR, CHIPOTLE JALAPENO, TOMATO PASTE, SALT, RED CHILE FLAKES, SPICES, ONION POWDER, GARLIC POWDER), TEXTURED VEGETABLE PROTEIN, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SALT, VINEGAR, ANCHO PEPPER, CHIPOTLE PEPPER, SUGAR, GARLIC POWDER, NATURAL FLAVOR ENHANCER (DEHYDRATED SOY SAUCE [SOY SAUCE {SOYBEANS, WHEAT, SALT}, MALTODEXTRIN], YEAST EXTRACT), CARAMEL COLOR, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
Energy: 292 kcal
Protein: 7.96 g
Total lipid (fat): 14.16 g
Fatty acids, total saturated: 5.31 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 34.51 g
Fiber, total dietary: 2.7 g
Total sugars: 0.88 g
Sodium: 434 mg
Calcium: 35 mg
Iron: 2.39 mg
Vitamin A: 177 IU
Vitamin C (total ascorbic acid): 2.1 mg