CHOCOLATE KREAMIE CHOCOLATE LAYER CAKES WITH CREME FILLING, CHOCOLATE
Serving size: 78.0 G
Ingredients: SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, EGGS, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), DEXTROSE, MODIFIED CORN STARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN, SOY PROTEIN, NATURAL AND ARTIFICIAL FLAVORS, DISTILLED MONOGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, POLYSORBATE 60, CALCIUM SULFATE, XANTHAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, SPICES, WHEAT FLOUR, PRESERVED WITH POTASSIUM SORBATE.
Energy: 410 kcal
Protein: 3.85 g
Total lipid (fat): 19.23 g
Fatty acids, total saturated: 5.77 g
Fatty acids, total monounsaturated: 4.49 g
Fatty acids, total polyunsaturated: 7.69 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 56.41 g
Fiber, total dietary: 2.6 g
Total sugars: 39.74 g
Sodium: 295 mg
Calcium: 51 mg
Iron: 2.31 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg