PUDDING SNACK, VANILLA
Serving size: 92.0 G
Ingredients: WATER, MODIFIED CORN STARCH, NONFAT MILK**, PARTIALLY HYDROGENATED PALM OIL, MALTITOL, SORBITOL, LESS THAN 2% OF: CALCIUM CARBONATE, SALT, SODIUM STEAROYL LACTYLATE, CARRAGEENAN, MILK PROTEIN ISOLATE, COLOR ADDED (INCLUDING YELLOW 5 AND YELLOW 6), NATURAL AND ARTIFICIAL FLAVORS, SUCRALOSE, ACESULFAME POTASSIUM.
Energy: 65 kcal
Protein: 0 g
Total lipid (fat): 3.26 g
Fatty acids, total saturated: 1.63 g
Fatty acids, total monounsaturated: 1.09 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.87 g
Fiber, total dietary: 2.2 g
Total sugars: 0 g
Total sugar alcohols: 5 g
Sodium: 114 mg
Potassium: 16 mg
Calcium: 326 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg