RISING CRUST PIZZA, FOUR CHEESE
Serving size: 133.0 G
Ingredients: CRUST: ENRICHED FLOUR (WHEAT FLOUR, WATER, SOYBEAN OIL, SUGAR, CORN MEAL, VITAL WHEAT GLUTEN, YEAST, DOUGH CONDITIONERS [ DATEM, ASCORBIC ACID, ENZYMES, SODIUM STEAROYL LACTYLATE], SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, ARTIFICIAL FLAVOR, SOY LECITHIN [ PROCESSING AID])CHEESE (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [ PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN AND ASIAGO CHEESE BLEND [ BROTH MADE FROM PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATO PASTE, SALT, SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, SUGAR, MALIC ACID).
Energy: 218 kcal
Protein: 9.02 g
Total lipid (fat): 6.77 g
Fatty acids, total saturated: 3.01 g
Fatty acids, total monounsaturated: 1.5 g
Fatty acids, total polyunsaturated: 1.13 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 30.08 g
Fiber, total dietary: 1.5 g
Total sugars: 3.76 g
Sodium: 602 mg
Calcium: 150 mg
Iron: 0.54 mg
Vitamin A: 301 IU
Vitamin C (total ascorbic acid): 3.6 mg