WHITEFISH SMOKED MEAT
Serving size: 56.0 G
Ingredients: SMOKED WHITEFISH (LAKE WHITEFISH, WHITING, SALT, NATURAL HARDWOOD SMOKE), MAYONNAISE (SOYBEAN OIL AND/OR CANOLA OIL (OR COTTONSEED OIL (DURING PASSOVER)), WATER, EGG YOLKS, SUGAR, VINEGAR, SALT, EDTA AS A PRESERVATIVE), AND LESS THAN 1/10 OF 1% POTASSIUM SORBATE AS A PRESERVATIVE, NISIN PREPARATION (NISIN, SALT).
Energy: 304 kcal
Protein: 12.5 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 66 mg
Carbohydrate, by difference: 5.36 g
Fiber, total dietary: 1.8 g
Total sugars: 3.57 g
Sodium: 616 mg
Potassium: 446 mg
Calcium: 45 mg
Iron: 0.89 mg
Vitamin A: 0 IU
Vitamin E: 0 IU