PARAMOUNT, WHOLE WHEAT PITA BREAD
Serving size: 28.0 G
Ingredients: FLOUR (WHOLE WHEAT FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, AMYLASE), WATER, YEAST, SALT, SUGAR, MONO AND DIGLYCERIDES, L-CYSTEINE, POTASSIUM SORBATE AND CALCIUM PROPIONATE, TO KEEP FRESHNESS.
Energy: 268 kcal
Protein: 10.71 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 57.14 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 304 mg
Calcium: 143 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.12 mg
Niacin: 5.71 mg
Vitamin C (total ascorbic acid): 8.6 mg