CHEESECAKE, PISTACHIO
Serving size: 113.0 G
Ingredients: CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), CANE SUGAR, EGGS, SOUR CREAM (CREAM, MILK, ENZYMES), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), NATURAL FLAVOR (WATER, PROPYLENE GLYCOL, NATURAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOALTE), BUTTER (CREAM, SALT), PISTACHIO, SUGARCANE FIBER, GRAHAM FLOUR, PALM FRUIT OIL, BROWN SUGAR, HONEY, SALT, VANILLA EXTRACT, BAKING SODA, NATURAL FLAVOR
Energy: 336 kcal
Protein: 5.31 g
Total lipid (fat): 23.89 g
Fatty acids, total saturated: 13.27 g
Fatty acids, total trans: 0 g
Cholesterol: 97 mg
Carbohydrate, by difference: 26.55 g
Fiber, total dietary: 1.8 g
Total sugars: 19.47 g
Sodium: 283 mg
Calcium: 71 mg
Iron: 0.64 mg
Vitamin A: 885 IU
Vitamin C (total ascorbic acid): 0 mg