HALF-MOON RAVIOLI, MUSHROOM & CHEESE
Serving size: 114.0 G
Ingredients: DOUGH: DURUM FLOUR, WATER, EGGS, SUN-DRIED TOMATO GRANULES, PARSLEY, VITAL WHEAT GLUTEN. FILLING: RICOTTA CHEESE (PASTEURIZED CHEESE WHEY,VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, RENNET, ENZYMES, SALT), ROASTED PORTBELLO MUSHROOMS, PANKO (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), HALF-AND-HALF (MILK, CREAM), WATER, NEUFCHATEL CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [CAROB BEAN GUM, GUAR GUM]), NATURAL MUSHROOM FLAVOR (SAUTEED MUSHROOMS, MUSHROOM EXTRACT, SALT, FLAVORING, CANOLA OIL, CANE SUGAR, POTATO FLOUR, ONION POWDER), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, RENNET, SALT, ENZYMES), CORNSTARCH, SEA SALT, GRANULATED ONION, GRANULATED GARLIC, BLACK PEPPER.
Energy: 254 kcal
Protein: 11.4 g
Total lipid (fat): 5.26 g
Fatty acids, total saturated: 3.07 g
Fatty acids, total trans: 0 g
Cholesterol: 39 mg
Carbohydrate, by difference: 37.72 g
Fiber, total dietary: 2.6 g
Total sugars: 2.63 g
Sodium: 395 mg
Calcium: 132 mg
Iron: 0.95 mg
Vitamin A: 263 IU
Vitamin C (total ascorbic acid): 2.1 mg