NORTHERN MEDITERRANEAN BLEND COOKING ORGANIC SEASONING, NORTHERN MEDITERRANEAN BLEND
Serving size: 2.5 G
Ingredients: SEA SALT, ORGANIC DEHYDRATED VEGETABLES (GARLIC AND ONION), ORGANIC SPICES (INCLUDING MUSTARD), ORGANIC SUGAR, ORGANIC MOLASSES POWDER (ORGANIC MOLASSES, SILICON DIOXIDE [TO PREVENT CAKING]).
Energy: 200 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 40 g
Fiber, total dietary: 0 g
Total sugars: 40 g
Sodium: 12800 mg
Calcium: 0 mg
Iron: 14.4 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg