DEVILED EGGS
Serving size: 28.0 G
Ingredients: BOILED EGGS, DRESSING (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD SEED, TURMERIC, SPICES, ONION POWDER, GARLIC POWDER, XANTHAN GUM, HORSERADISH, CITRIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE & CULTURED DEXTROSE [TO PRESERVE FRESHNESS]).
Energy: 286 kcal
Protein: 10.71 g
Total lipid (fat): 25 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 357 mg
Carbohydrate, by difference: 0 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 232 mg
Calcium: 0 mg
Iron: 1.29 mg
Vitamin A: 714 IU
Vitamin C (total ascorbic acid): 0 mg