NASSAU CANDY, YOGURT COVERED ALMONDS
Serving size: 40.0 G
Ingredients: YOGURT COATING (SUGAR, NON- HYDROGENATED PALM KERNEL & PALM OIL, SKIM MILK POWDER, YOGURT POWDER, DEMINERALIZED WHEY POWDER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT, LACTIC ACID, SALT), ALMONDS (ROASTED IN NON- HYDROGENATED SUNFLOWER OIL), SALT, CONFECTIONERY GLAZE, GUM ARABIC, CORN SYRUP.
Energy: 575 kcal
Protein: 7.5 g
Total lipid (fat): 35 g
Fatty acids, total saturated: 22.5 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60 g
Fiber, total dietary: 2.5 g
Total sugars: 55 g
Sodium: 212 mg
Calcium: 150 mg
Iron: 0.9 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg