NEW ENGLAND STYLE CLAM CHOWDER
Serving size: 227.0 G
Ingredients: MILK (WHOLE MILK, VITAMIN D3), WATER, POTATOES, CLAMS (SEA CLAMS, SEA CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE {TO RETAIN NATURAL JUICE}, CALCIUM DISODIUM EDTA {TO PRESERVE COLOR}), CELERY, CARROTS, ONIONS, CLAM BASE (COOKED CLAMS, SALT, SUGAR, CLAM FLAVOR (CONTAINS CLAM BROTH, SALT, AND NATURAL FLAVOR), WATER, POTATO FLOUR, HYDROLYZED WHEAT PROTEIN, ONION POWDER, MALTODEXTRIN, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICES, YEAST EXTRACT, SUNFLOWER OIL, SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), CITRIC ACID), MODIFIED FOOD STARCH (CORN), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE {MAY CONTAIN NATURAL SMOKE FLAVORING}), SOYBEAN OIL, WHITE PEPPER, BAY LEAF.
Energy: 62 kcal
Protein: 3.52 g
Total lipid (fat): 2.64 g
Fatty acids, total saturated: 1.1 g
Fatty acids, total trans: 0 g
Cholesterol: 11 mg
Carbohydrate, by difference: 5.73 g
Fiber, total dietary: 0.4 g
Total sugars: 2.64 g
Sodium: 564 mg
Calcium: 44 mg
Iron: 0.48 mg
Vitamin A: 1101 IU
Vitamin C (total ascorbic acid): 1.6 mg