SOY VAY, GINGER 'N SESAME POPPED RICE CLUSTERS SNACK
Serving size: 28.0 G
Ingredients: WHOLE GRAIN BROWN RICE FLOUR, TAPIOCA SYRUP (TAPIOCA STARCH, WATER), CANE SUGAR, EXPELLER PRESSED CANOLA OIL, SESAME SEEDS, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), WILD RICE, DRIED GINGER, CHIA SEEDS, LESS THAN 1%: SEA SALT, NATURAL FLAVOR, MIXED TOCOPHEROLS ADDED TO PRESERVE FRESHNESS, SPICES.
Energy: 393 kcal
Protein: 7.14 g
Total lipid (fat): 8.93 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 71.43 g
Fiber, total dietary: 3.6 g
Total sugars: 10.71 g
Sodium: 786 mg
Calcium: 71 mg
Iron: 1.29 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg