ROAST BEEF
Serving size: 56.0 G
Ingredients: BEEF, CONTAINS UP TO A 16% SOLUTION OF WATER, CONTAINS 2% OR LESS OF: SALT, EVAPORATED CANE SYRUP, BEEF STOCK, ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES, SEA SALT.
Energy: 125 kcal
Protein: 19.64 g
Total lipid (fat): 2.68 g
Fatty acids, total saturated: 1.79 g
Fatty acids, total trans: 0 g
Cholesterol: 45 mg
Carbohydrate, by difference: 1.79 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 732 mg
Calcium: 36 mg
Iron: 1.93 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg