MINI CAKE, STRAWBERRY
Serving size: 40.0 G
Ingredients: CANE SUGAR, EGGS, WHEAT FLOUR, SOY OIL, GLUCOSE SYRUP, STRAWBERRY JUICE, CORN OIL, CORNSTARCH, WHOLE SOY FLOUR, CORNSTARCH-MODIFIED, MULBERRY JUICE, SALT, GLYCERYL, SORBITOL, MONO- AND DIGLYCERIDES, SOY LECITHIN, CALCIUM PROPIONATE AND POTASSIUM SORBATE AS PRESERVATIVES, BAKING POWDER (CORNSTARCH, SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE AND CALCIUM CARBONATE), NATURAL FLAVORS, GLYCERYL MONOSTEARATE, CITRIC ACID AND COCHINEAL EXTRACT.
Energy: 325 kcal
Protein: 5 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 5 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 45 g
Fiber, total dietary: 2.5 g
Total sugars: 35 g
Sugars, added: 32.5 g
Sodium: 175 mg
Potassium: 88 mg
Calcium: 125 mg
Iron: 2.5 mg
Vitamin D (D2 + D3): 0 IU