PEANUT BUTTER CUP PREMIUM ICE CREAM CAKE, PEANUT BUTTER CUP
Serving size: 121.0 G
Ingredients: PEANUT BUTTER CUP ICE CREAM CAKE AND DECORATION INGREDIENTS AS PACKAGED: MILK, FUDGE (POWDERED SUGAR (SUGAR, CORNSTARCH), HIGHLY REFINED PEANUT OIL, COCOA [PROCESSED WITH ALKALI), WHEY, SALT, SOY LECITHIN, NATURAL FLAVOR), CREAM, CANDY (MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, PGPR {EMULSIFIER}], PEANUTS, SUGAR, DEXTROSE, SALT, TBHQ AND CITRIC ACID (PRESERVATIVES]), SKIM MILK, SUGAR, CORN SYRUP, PEANUT BUTTER (PEANUTS, SUGAR, PEANUT OIL, SALT), PEANUT BUTTER COLORED ICING (VANILLA FLAVORED ICING [WATER, HYDROGENATED PALM KERNEL OIL, DEXTROSE, CORN SYRUP, SUGAR, SODIUM CASEINATE, POLYSORBATE 60, MODIFIED CELLULOSE, SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM), BEET JUICE [COLOR], CARAMEL [COLOR], ANNATTO AND TURMERIC EXTRACT [COLOR), WHEY PROTEIN CONCENTRATE, WHEY, BEET JUICE (COLOR), CARAMEL (COLOR), GUAR GUM, ANNATTO AND TURMERIC EXTRACT (COLOR), MONO AND DIGLYCERIDES, XANTHAN GUM, CARRAGEENAN.
Energy: 306 kcal
Protein: 4.96 g
Total lipid (fat): 19.83 g
Fatty acids, total saturated: 7.44 g
Fatty acids, total trans: 0 g
Cholesterol: 25 mg
Carbohydrate, by difference: 32.23 g
Fiber, total dietary: 1.7 g
Total sugars: 27.27 g
Sugars, added: 22.3 g
Sodium: 140 mg
Potassium: 281 mg
Calcium: 91 mg
Iron: 2.07 mg
Vitamin D (D2 + D3): 0 IU