LOWFAT ICE CREAM, COOKIES 'N CREAM
Serving size: 67.0 G
Ingredients: NONFAT MILK, SUGAR, CREAM, CORN SYRUP, CHOCOLATY SANDWICH COOKIE (SUGAR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SOYBEAN, PALM, PALM KERNEL OIL WITH TBHQ {PRESERVATIVE}], COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CONTAINS TWO PERCENT OR LESS OF YELLOW CORN FLOUR, CHOCOLATE, CORNSTARCH, SALT, LEAVENING [BAKING SODA, MONOCALCIUM PHOSPHATE], WHEY, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN), WHEY, CONTAINS LESS THAN 2% OF: VANILLIN (AN ARTIFICIAL FLAVOR), MONO- AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, VITAMIN A PALMITATE.
Energy: 179 kcal
Protein: 2.99 g
Total lipid (fat): 4.48 g
Fatty acids, total saturated: 2.24 g
Fatty acids, total trans: 0 g
Cholesterol: 15 mg
Carbohydrate, by difference: 31.34 g
Fiber, total dietary: 0 g
Total sugars: 25.37 g
Sodium: 119 mg
Calcium: 119 mg
Iron: 0.54 mg
Vitamin A: 299 IU
Vitamin C (total ascorbic acid): 0 mg