FORMAGGIO CLASSICO RAVIOLINI PASTA
Serving size: 100.0 G
Ingredients: FILLING: RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), MILK, CHEESE BLEND (PARMESAN CHEESE, ASIAGO CHEESE [PASTEURIZED MILK, VINEGAR, SALT, CHEESE CULTURES, ENZYMES]), MOZZARELLA CHEESE (CULTURED PASTEURIZED WHOLE MILK AND SKIM MILK, SALT, ENZYMES), PARMESAN FLAVOR (PARMESAN CHEESE [MILK CULTURE, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR, NATURAL FLAVORING), EGGS, BLACK PEPPER, SALT, NUTMEG, PASTA: DURUM FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR).
Energy: 200 kcal
Protein: 12 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 6 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 31 g
Fiber, total dietary: 2 g
Total sugars: 2 g
Sodium: 610 mg
Calcium: 250 mg
Iron: 1.44 mg
Vitamin A: 500 IU
Vitamin C (total ascorbic acid): 0 mg