ACIDIFIED SOUR CREAM
Serving size: 31.0 G
Ingredients: GRADE A MILK PASTEURIZED AND HOMOGENIZED, FOOD STARCH MODIFIED (CORN), WHEY, SALT, SODIUM PHOSPHATE (SODIUM TRIPOLYPHOSPHATE), CITRIC ACID, LACTIC ACID, MONO AND DIGLYCERIDES, PHOSPHORIC ACID, NATURAL FLAVOR, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, AND POTASSIUM SORBATE.
Energy: 194 kcal
Protein: 3.23 g
Total lipid (fat): 19.35 g
Fatty acids, total saturated: 11.29 g
Fatty acids, total trans: 0 g
Cholesterol: 65 mg
Carbohydrate, by difference: 6.45 g
Fiber, total dietary: 0 g
Total sugars: 3.23 g
Sodium: 613 mg
Potassium: 177 mg
Calcium: 129 mg
Iron: 0 mg
Vitamin A: 645 IU
Vitamin C (total ascorbic acid): 3.9 mg