PEPPER JACK SUMMER SAUSAGE, PEPPER JACK
Serving size: 57.0 G
Ingredients: PORK, BEEF, PASTEURIZED PROCESSED HOT PEPPER CHEESE (CULTURED MILK, WATER, SKIM MILK, WHEY, JALAPENO PEPPERS, RED BELL PEPPERS, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, NATURAL FLAVOR, ENZYMES, POWDERED CELLULOSE, NATAMYCIN), SALT, DEXTROSE, CONTAINS 2% OR LESS OF: SUGAR, SPICES, WATER, GARLIC, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE.
Energy: 386 kcal
Protein: 21.05 g
Total lipid (fat): 31.58 g
Fatty acids, total saturated: 12.28 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 7.02 g
Fiber, total dietary: 0 g
Total sugars: 3.51 g
Sugars, added: 3.5 g
Sodium: 1123 mg
Potassium: 375 mg
Calcium: 88 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU