MI RANCHITO, BLUE CORN TORTILLA CHIPS
Serving size: 28.3 G
Ingredients: STONE GROUND BLUE CORN, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA, SAFFLOWER, SUNFLOWER, SOYBEAN, CORN, AND/OR COTTONSEED), WATER AND SEA SALT.
Energy: 495 kcal
Protein: 7.07 g
Total lipid (fat): 24.73 g
Fatty acids, total saturated: 5.3 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 67.14 g
Fiber, total dietary: 7.1 g
Total sugars: 0 g
Sodium: 265 mg
Calcium: 141 mg
Iron: 1.27 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg