ALL NATURAL WHOLE GRAIN WHITE BREAD, WHITE
Serving size: 43.0 G
Ingredients: 100% WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, CANE SUGAR, YEAST, SOYBEAN AND/OR CANOLA OIL, SALT, CULTURED WHEAT FLOUR, MALT, SOY FIBER, SOY LECITHIN, HONEY, VINEGAR.
Energy: 256 kcal
Protein: 11.63 g
Total lipid (fat): 3.49 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44.19 g
Fiber, total dietary: 4.7 g
Total sugars: 4.65 g
Sodium: 512 mg
Calcium: 0 mg
Iron: 2.51 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.4 mg
Niacin: 3.72 mg
Vitamin C (total ascorbic acid): 0 mg