SOFT RAISIN GLUTEN-FREE COOKIES, SOFT RAISIN
Serving size: 57.0 G
Ingredients: GLUTEN-FREE BLEND (RICE FLOUR, TAPIOCA FLOUR, MODIFIED CORNSTARCH), DATE PUREE [WATER, APPLES, BROWN SUGAR, DATES, MODIFIED CORNSTARCH, CORN SYRUP, CARAMEL COLOR, SALT, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID], BROWN SUGAR, PALM OIL SHORTENING, SUGAR, EGGS, RAISINS (COATED WITH PALM OIL, COTTON SEED AND/OR SUNFLOWER OIL), WATER, SOYBEAN AND/OR CANOLA OIL, BAKING SODA, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM PROPIONATE (PRESERVATIVE), XANTHAN GUM, SOY LECITHIN.
Energy: 439 kcal
Protein: 3.51 g
Total lipid (fat): 14.04 g
Fatty acids, total saturated: 6.14 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 75.44 g
Fiber, total dietary: 1.8 g
Total sugars: 42.11 g
Sodium: 386 mg
Potassium: 114 mg
Calcium: 35 mg
Iron: 0.63 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg