RED BARON, RISING CRUSST CHEESE PIZZA
Serving size: 135.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO (COLOR)], SMOKE-FLAVORED PROVOLONE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, SMOKE FLAVORING]), WATER, TOMATO PASTE, YEAST, BLEACHED WHEAT FLOUR, CONTAINS 2% OR LESS OF: PALM OIL, LIQUID AND HYDROGENATED SOYBEAN OIL, SUGAR, SALT, MODIFIED FOOD STARCH, DATEM, WHEAT GLUTEN, SPICE, DEXTROSE, DRIED GARLIC, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID, ARTIFICIAL FLAVOR, XANTHAN GUM, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEAT STARCH, ENZYMES.
Energy: 244 kcal
Protein: 11.11 g
Total lipid (fat): 8.89 g
Fatty acids, total saturated: 4.44 g
Fatty acids, total trans: 0 g
Cholesterol: 19 mg
Carbohydrate, by difference: 31.11 g
Fiber, total dietary: 1.5 g
Total sugars: 5.93 g
Sodium: 600 mg
Potassium: 178 mg
Calcium: 148 mg
Iron: 2 mg
Vitamin A: 222 IU
Vitamin C (total ascorbic acid): 0 mg