CLASSIC CHEESE RAVIOLI, CLASSIC CHEESE
Serving size: 103.0 G
Ingredients: FILLING (RICOTTA (WHEY, MILK, CREAM, VINEGAR), SEASONING (WATER, SUNFLOWER OIL, POTATO STARCH, CASEIN, SALT), HEAVY CREAM (CREAM, MILK), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WHEY, CHICORY ROOT FIBER, CORN STARCH AND POTATO FIBER, MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF NATURAL FLAVORS, SALT, VEGETABLE FIBER, GORGONZOLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, MOLD), AUTOLYZED YEAST EXTRACT). PASTA (DURUM WHEAT FLOUR, EGGS, WATER).
Energy: 262 kcal
Protein: 10.68 g
Total lipid (fat): 10.68 g
Fatty acids, total saturated: 4.85 g
Fatty acids, total trans: 0 g
Cholesterol: 68 mg
Carbohydrate, by difference: 32.04 g
Fiber, total dietary: 3.9 g
Total sugars: 3.88 g
Sodium: 524 mg
Calcium: 146 mg
Iron: 0.7 mg
Vitamin A: 291 IU
Vitamin C (total ascorbic acid): 0 mg