SHRIMP WITH PASTA, BROCCOLI AND RED BELL PEPPERS IN A GARLIC CREAM SAUCE, SHRIMP SCAMPI
Serving size: 255.0 G
Ingredients: COOKED PASTA (WATER, MODIFIED FOOD STARCH, ISOLATED SOY PROTEIN, WHEAT GLUTEN, DURUM SEMOLINA [ENRICHED WITH THIAMINE, RIBOFLAVIN, FOLIC ACID, NIACIN, IRON], WHEAT PROTEIN ISOLATE [WHEAT GLUTEN, PHOSPHATE, LACTIC ACID, SULFITE], MODIFIED WHEAT STARCH, SALT), BROCCOLI, SHRIMP (WITH SALT, SODIUM TRIPOLYPHOSPHATE), WATER, CANOLA OIL, HALF AND HALF (MILK, CREAM), RED BELL PEPPERS, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), LESS THAN 2% OF GREEN ONION, GARLIC PUREE, SHERRY WINE (WITH SALT, SULFITES), MODIFIED FOOD STARCH, CHICKEN STOCK, SALT, WHEY PROTEIN CONCENTRATE, GRANULATED GARLIC, CANOLA OIL, XANTHAN GUM, SOY LECITHIN, GARLIC FLAVOR (CANOLA OIL, NATURAL EXTRACTIVES OF GARLIC), CITRIC ACID, SPICES, YEAST EXTRACT, ANNATTO (COLOR).
Energy: 114 kcal
Protein: 8.24 g
Total lipid (fat): 7.45 g
Fatty acids, total saturated: 1.76 g
Fatty acids, total trans: 0 g
Cholesterol: 41 mg
Carbohydrate, by difference: 7.45 g
Fiber, total dietary: 4.3 g
Total sugars: 0.78 g
Sodium: 345 mg
Calcium: 39 mg
Iron: 0.71 mg
Vitamin A: 392 IU
Vitamin C (total ascorbic acid): 16.5 mg