LOAF CAKE, LOAF
Serving size: 78.0 G
Ingredients: BLEACHED WHEAT FLOUR, SUGAR, EGGS, WATER, VEGETABLE OIL (SOYBEAN AND/OR PALM), GLYCERIN, FOOD STARCH-MODIFIED (CORN), WHEY, NATURAL & ARTIFICIAL FLAVORS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), SORBITAN MONOSTEARATE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, SOY LECITHIN, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).
Energy: 359 kcal
Protein: 5.13 g
Total lipid (fat): 14.1 g
Fatty acids, total saturated: 3.21 g
Fatty acids, total monounsaturated: 3.85 g
Fatty acids, total polyunsaturated: 6.41 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 50 g
Fiber, total dietary: 1.3 g
Total sugars: 24.36 g
Sugars, added: 23.1 g
Sodium: 436 mg
Potassium: 141 mg
Calcium: 32 mg
Iron: 0.64 mg
Vitamin D (D2 + D3): 0 IU