MILTON'S, SNICKERDOODLE COOKIES
Serving size: 21.0 G
Ingredients: MILTON'S GLUTEN FREE BLEND (CASSAVA FLOUR, BROWN RICE FLOUR, SORGHUM FLOUR, BROWN RICE, POTATO STARCH, QUINOA FLOUR), SUGAR, PALM OIL, SUNFLOWER OIL, BROWN SUGAR, RAISIN PASTE, CINNAMON, SKIM MILK POWDER, FLAVOR SODIUM BICARBONATE, SEA SALT, DRIED WHOLE EGG, GLYCERINE, SOY LECITHIN, WATER.
Energy: 429 kcal
Protein: 4.76 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 66.67 g
Fiber, total dietary: 4.8 g
Total sugars: 33.33 g
Sodium: 429 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg