TAQUITOS MEXICAN KITCHEN, BEEF
Serving size: 150.0 G
Ingredients: CORN TORTILLA: CORN FLOUR, WATER, MODIFIED CORN STARCH, ANNATTO EXTRACT AND OLEORESIN OF TURMERIC. BEEF FILLING: COOKED BEEF, WATER, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SALT, ONION, 2% OR LESS OF THE FOLLOWING: GRANULATED GARLIC, POTATO STARCH WITH MONOGLYCERIDES, CORN OIL, GRILL FLAVOR (MALTODEXTRIN, SALT, CORN FLOUR, GRILL FLAVOR (FROM PARTIALLY HYDROGENATED SOYBEAN/COTTONSEED OIL), MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, SMOKE FLAVOR, TRICALCIUM PHOSPHATE), BLACK PEPPER, CITRIC ACID, CUMIN. FRIED IN VEGETABLE OIL (CORN OR SOYBEAN OIL).
Energy: 267 kcal
Protein: 8.67 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 2.33 g
Fatty acids, total trans: 0 g
Cholesterol: 13 mg
Carbohydrate, by difference: 34.67 g
Fiber, total dietary: 5.3 g
Total sugars: 0.67 g
Sodium: 247 mg
Calcium: 13 mg
Iron: 0.24 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg