DEEFIELDS BAKERY, WHITE BREAD
Serving size: 99.0 G
Ingredients: WATER, SORGHUM FLOUR, POTATO STARCH, EGG WHITES, TAPIOCA STARCH, FLAX MEAL, SOLUBLE CORN FIBER, OIL, CANOLA, HONEY, YEAST, BAKING POWDER, CIDER VINEGAR, SALT, XANTHAN GUM.
Energy: 222 kcal
Protein: 5.05 g
Total lipid (fat): 5.05 g
Carbohydrate, by difference: 41.41 g
Fiber, total dietary: 5.1 g
Total sugars: 3.03 g
Sodium: 263 mg
Calcium: 61 mg
Iron: 1.09 mg
Vitamin D (D2 + D3): 444 IU