COUNTRY POTATO BREAD
Serving size: 38.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, POTATO FLAKES, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, CELLULOSE GUM, CORN FLOUR, SOY, SOY LECITHIN, WHEY, ANNATTO AND TURMERIC, CALCIUM SULFATE.
Energy: 263 kcal
Protein: 7.89 g
Total lipid (fat): 3.95 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 52.63 g
Fiber, total dietary: 2.6 g
Total sugars: 5.26 g
Sugars, added: 5.3 g
Sodium: 355 mg
Potassium: 105 mg
Calcium: 79 mg
Iron: 2.63 mg
Thiamin: 1 mg
Riboflavin: 0.26 mg
Niacin: 3.95 mg
Folic acid: 118 mcg
Vitamin D (D2 + D3): 0 IU