VANILLA ICE CREAM
Serving size: 92.0 G
Ingredients: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF BUTTER, NATURAL FLAVORS, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, HONEY, SALT, SODIUM BICARBONATE, ANNATTO (COLOR).
Energy: 196 kcal
Protein: 3.26 g
Total lipid (fat): 9.78 g
Fatty acids, total saturated: 6.52 g
Fatty acids, total trans: 0 g
Cholesterol: 38 mg
Carbohydrate, by difference: 23.91 g
Fiber, total dietary: 0 g
Total sugars: 19.57 g
Sugars, added: 14.1 g
Sodium: 71 mg
Potassium: 196 mg
Calcium: 120 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU