COUNTRY STYLE CORN CASSEROLE TOSSED WITH ROASTED ONIONS, ROASTED RED PEPPERS, JALAPENOS, AND A CREAMY CHEESE SAUCE, COUNTRY STYLE
Serving size: 99.0 G
Ingredients: CORN, SAUCE (WATER, HALF AND HALF [MILK, CREAM], NEUFCHATEL CHEESE [MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN, GUAR, AND/OR XANTHAN GUM)], PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT], CORNSTARCH, WHEY PROTEIN CONCENTRATE, ROASTED GARLIC, BUTTER [CREAM, SALT], SALT, NATURAL CREAM FLAVOR [MALTODEXTRIN, NATURAL FLAVOR], SODIUM PHOSPHATES, SPICES, CHILI PEPPERS, FLAVOR, GARLIC POWDER), ONION, RED BELL PEPPERS, JALAPENO PEPPERS, MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), SHARP CHEDDAR CHEESE (CULTURED MILK, CREAM, SALT, ENZYMES, ANNATTO [COLOR]).
Energy: 101 kcal
Protein: 4.04 g
Total lipid (fat): 4.04 g
Fatty acids, total saturated: 2.53 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 13.13 g
Fiber, total dietary: 1 g
Total sugars: 3.03 g
Sodium: 273 mg
Potassium: 172 mg
Calcium: 61 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU