SPLIT PEA SOUP
Serving size: 232.0 G
Ingredients: WATER, GREEN SPLIT PEAS, CARROTS CELERY, ONIONS, SOY BITS (TEXTURED SOY PROTEIN, SOYBEAN OIL, SALT, CARAMEL COLOR (NATURAL FLAVOR), BASE (CARROTS, CELERY, ONION, TOMATO PASTE, CORN OIL, YEAST EXTRACT, POTATO FLOUR, SALT, ONION AND GARLIC POWDER), CANOLA OIL, KOSHER SALT, MARJORAM, PARSLEY, OREGANO ROSEMARY, GARLIC CLOVES, WHITE PEPPER, BAY LEAVES.
Energy: 78 kcal
Protein: 5.17 g
Total lipid (fat): 0.86 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 13.36 g
Fiber, total dietary: 5.2 g
Total sugars: 2.16 g
Sodium: 108 mg
Calcium: 26 mg
Iron: 1.16 mg
Vitamin A: 1293 IU
Vitamin C (total ascorbic acid): 1.6 mg