DRY RUBBED PORK LOIN FILET, ROTISSERIE SEASONED
Serving size: 112.0 G
Ingredients: PORK, WATER, SEASONING (SUGAR, SPICES, SALT, FLAVORING, DRIED ONION AND GARLIC, CANOLA OIL, YEAST EXTRACT, CITRIC ACID), SEA SALT, TURBINADO SUGAR.
Energy: 116 kcal
Protein: 17.86 g
Total lipid (fat): 3.12 g
Fatty acids, total saturated: 0.89 g
Fatty acids, total trans: 0 g
Cholesterol: 58 mg
Carbohydrate, by difference: 2.68 g
Fiber, total dietary: 0 g
Total sugars: 1.79 g
Sodium: 571 mg
Calcium: 18 mg
Iron: 0.64 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg