GARDEN VEGGIE SALMON BURGERS
Serving size: 113.0 G
Ingredients: SALMON, WHITE ONION, CARROT, RED BELL PEPPER, CELERY, CANOLA OIL, SALT, PARSLEY, DEHYDRATED ONION, WHITE PEPPER, DEHYDRATED GARLIC, RICE CONCENTRATE.
Energy: 106 kcal
Protein: 12.39 g
Total lipid (fat): 5.31 g
Fatty acids, total saturated: 0.88 g
Fatty acids, total trans: 0 g
Cholesterol: 27 mg
Carbohydrate, by difference: 1.77 g
Fiber, total dietary: 0.9 g
Total sugars: 0.88 g
Sodium: 363 mg
Potassium: 265 mg
Calcium: 0 mg
Iron: 0.64 mg
Vitamin A: 1106 IU
Vitamin C (total ascorbic acid): 0 mg