POPPED CORN CHIPS, BUTTER
Serving size: 28.0 G
Ingredients: YELLOW CORN, SUNFLOWER OIL, NATURAL BUTTER FLAVOR (WHEY SOLIDS, ENZYME-MODIFIED BUTTER, MALTODEXTRIN, SALT, DEHYDRATED BUTTER, GUAR GUM, ANNATTO, TURMERIC), SEA SALT.
Energy: 429 kcal
Protein: 7.14 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 3.6 g
Total sugars: 3.57 g
Sodium: 1000 mg
Calcium: 0 mg
Iron: 3.86 mg
Vitamin A: 357 IU
Vitamin C (total ascorbic acid): 0 mg