ORGANIC CHOCOLATE CAKE
Serving size: 60.0 G
Ingredients: ORGANIC BROWN SUGAR, ORGANIC POWDERED SUGAR, ORGANIC SOUR CREAM (CULTURED PASTEURIZED GRADE A ORGANIC MILK, PASTEURIZED ORGANIC CREAM,  MICROBIAL ENZYMES), ORGANIC UNSWEETENED CHOCOLATE, CERTIFIED ORGANIC WHEAT FLOUR, WATER, ORGANIC DARK CHOCOLATE CHIPS, ORGANIC WHOLE EGGS, ORGANIC BUTTER (CERTIFIED ORGANIC CREAM [DERIVED FROM MILK], CULTURES), ORGANIC EXPELLER PRESSED CANOLA OIL, ORGANIC WHOLE MILK, CERTIFIED 100% ORGANIC WHEAT FLOUR, ORGANIC COCOA POWDER (PROCESSED WITH ALKALI), ORGANIC INVERT SYRUP, ORGANIC VANILLA EXTRACT (WATER, ORGANIC ALCOHOL, ORGANIC VANILLA BEAN EXTRACTIVES, ORGANIC SUGAR), BAKING SODA, SALT, ORGANIC SOY LECITHIN, ORGANIC GUAR GUM.
Energy: 383 kcal
Protein: 5 g
Total lipid (fat): 16.67 g
Fatty acids, total saturated: 8.33 g
Fatty acids, total monounsaturated: 5 g
Fatty acids, total polyunsaturated: 1.67 g
Fatty acids, total trans: 0 g
Cholesterol: 50 mg
Carbohydrate, by difference: 51.67 g
Fiber, total dietary: 3.3 g
Total sugars: 38.33 g
Sodium: 250 mg
Calcium: 33 mg
Iron: 3 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg