BABY MUFFINS, BLUEBERRY
Serving size: 45.0 G
Ingredients: SGR, ENRICHD BLCH WHEAT FLR (WHEAT FLR, NIACIN, RDCD IRN, THIAMN MONONITRTE, RIBOFLVN, FOLC ACD) EGGS, SYBN OL, H20, WILD BLUEBRRIES, MDFD FD STRCH, WHEY, LEVNG (BKNG SDA, SODM ALUMNM PHOSPTE, PROPYLENE GLYCL MONODIESTRS OF FATTY ACDS, MONODIGLYCRIDS, SODM STROYL LCTYLTE, DXTROSE, CRN STRCH, TRICLCM PHOSPHTE, NTRLOARTFCL, FLVRS, WHEAT STRCH, ALPA TOCOPHROLS, SILICN DIOHIDE, CTRC ACD POTSSM SRBTE,
Energy: 356 kcal
Protein: 4.44 g
Total lipid (fat): 20 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 78 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 0 g
Total sugars: 26.67 g
Sodium: 311 mg