HANDCRAFTED CUPCAKES, TRIPLE CARAMEL
Serving size: 71.0 G
Ingredients: CANE SUGAR, WATER, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONFECTIONER'S SUGAR (SUGAR, CORNSTARCH), SHORTENING (PALM OIL, VEGETABLE MONO & DIGLYCERIDES), EXPELLER-PRESSED CANOLA OIL, CAGE-FREE EGGS, BUTTER (CREAM), BROWN SUGAR, TAPIOCA SYRUP, NON-FAT POWDERED MILK, CARAMEL (SUGAR, WATER), CREAM CHEESE (PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), MODIFIED TAPIOCA STARCH, CARAMEL BUTTERSCOTCH FLAVOR (GLYCERINE, WATER, CANE SUGAR ALCOHOL, NATURAL FLAVORS), SEA SALT, MOLASSES, VANILLA EXTRACT (WATER, ALCOHOL, VANILLA BEAN EXTRACTIVES), CULTURED DEXTROSE, CITRIC ACID.
Energy: 394 kcal
Protein: 5.63 g
Total lipid (fat): 21.13 g
Fatty acids, total saturated: 7.04 g
Fatty acids, total trans: 0 g
Cholesterol: 28 mg
Carbohydrate, by difference: 49.3 g
Fiber, total dietary: 0 g
Total sugars: 35.21 g
Sodium: 254 mg
Calcium: 85 mg
Iron: 1.01 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 0 mg