MUSHROOM RISOTTO
Serving size: 236.0 G
Ingredients: COOKED RICE (WATER, RICE, SALT), MUSHROOMS, REHYDRATED WHEY, WATER, CREAM, SUNFLOWER OIL, WHEAT FLOUR, ONION, PARSLEY, SALT, GARLIC, TAPIOCA STARCH, MUSHROOM EXTRACT, YEAST EXTRACT, SPICES, LEMON JUICE, ONION POWDER.
Energy: 131 kcal
Protein: 2.12 g
Total lipid (fat): 4.24 g
Fatty acids, total saturated: 1.48 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 20.76 g
Fiber, total dietary: 0.8 g
Total sugars: 0.85 g
Sodium: 364 mg
Calcium: 25 mg
Iron: 0.15 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg