RASPBERRY WHITE CHOCOLATE SCOTTISH SHORTBREAD, RASPBERRY WHITE CHOCOLATE
Serving size: 30.0 G
Ingredients: KING ARTHUR WHEAT FLOUR, RICE FLOUR, CABOT SALTED BUTTER, BROWN SUGAR, GRANULATED SUGAR, BELGIAN WHITE CHOCOLATE (WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, EMULSIFIER; SOY LECITHIN, NATURAL VANILLA, SUGAR), RASPBERRIES, RASPBERRY FLAVORING.
Energy: 600 kcal
Protein: 6.67 g
Total lipid (fat): 36.67 g
Fatty acids, total saturated: 23.33 g
Fatty acids, total trans: 0 g
Cholesterol: 67 mg
Carbohydrate, by difference: 63.33 g
Fiber, total dietary: 0 g
Total sugars: 36.67 g
Sodium: 200 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg