YEAST RAISED GLAZED DONUTS
Serving size: 52.0 G
Ingredients: ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, SOYBEAN OIL, DEXTROSE, YEAST, MALTODEXTRIN, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SOY FLOUR, MONO- AND DIGLYCERIDES, WHEY, NONFAT MILK, CALCIUM CARBONATE, EGG YOLKS, POTASSIUM SORBATE (PRESERVATIVE), WHEAT GLUTEN, AGAR-AGAR, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, SORBITAN MONOSTEARATE, AMMONIUM SULFATE, BETA-CAROTENE (COLOR), WHEAT STARCH, SOY LECITHIN.
Energy: 365 kcal
Protein: 5.77 g
Total lipid (fat): 15.38 g
Fatty acids, total saturated: 6.73 g
Fatty acids, total trans: 0 g
Cholesterol: 10 mg
Carbohydrate, by difference: 51.92 g
Fiber, total dietary: 1.9 g
Total sugars: 23.08 g
Sugars, added: 23.1 g
Sodium: 385 mg
Potassium: 0 mg
Calcium: 115 mg
Iron: 1.92 mg
Vitamin D (D2 + D3): 0 IU