VEGETARIAN SPLIT PEA SOUP
Serving size: 241.0 G
Ingredients: VEGETABLE STOCK (WATER, SEA SALT, ONION, MALTODEXTRIN, DEXTROSE, YEAST EXTARCT, CARROT, CELERY SEED, SPICE, TURMERIC), SPLIT PEAS, CARROT, ONION, HERBS, YEAST EXTRACT, SPICES, NISIN.
Energy: 58 kcal
Protein: 3.73 g
Total lipid (fat): 0.21 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10.79 g
Fiber, total dietary: 4.1 g
Total sugars: 1.66 g
Sodium: 104 mg
Calcium: 17 mg
Iron: 0.75 mg
Vitamin A: 1245 IU
Vitamin C (total ascorbic acid): 1 mg