CRISPY SEA SALT GLUTEN FREE BAKED CRACKERS, CRISPY SEA SALT
Serving size: 28.0 G
Ingredients: BROWN RICE FLOUR, CORN FLOUR, GLUTEN FREE OATS, POTATO STARCH, POTATO GRANULES, HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS, ROSEMARY EXTRACT, AND ASCORBYL PALMITATE ADDED AS AN ANTIOXIDANT), RICE FLOUR, SUGAR. CONTAINS LESS THAN 2% OF BAKERS YEAST, MILLET, CANE SUGAR, NATURAL BUTTER FLAVOR, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, SUNFLOWER LECITHIN, WHEY PROTEIN CONCENTRATE, YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID).
Energy: 429 kcal
Protein: 7.14 g
Total lipid (fat): 12.5 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 8.93 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 0 g
Total sugars: 3.57 g
Sugars, added: 3.6 g
Sodium: 786 mg
Potassium: 286 mg
Calcium: 0 mg
Iron: 5 mg
Vitamin D (D2 + D3): 0 IU