FRESH & EASY, CRUMB CAKES, BLUEBERRY
Serving size: 57.0 G
Ingredients: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, LOWFAT BUTTERMILK (CULTURED NONFAT MILK, NONFAT MILK, SALT), EGGS, BLUEBERRIES, BUTTER (CREAM), PALM SHORTENING, WATER, SOUR CREAM, CANOLA OIL, CINNAMON, VANILLA, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), SALT.
Energy: 351 kcal
Protein: 5.26 g
Total lipid (fat): 10.53 g
Fatty acids, total saturated: 5.26 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 57.89 g
Fiber, total dietary: 1.8 g
Total sugars: 31.58 g
Sodium: 263 mg
Calcium: 35 mg
Iron: 1.89 mg
Vitamin A: 351 IU
Vitamin C (total ascorbic acid): 0 mg