JAPANESE STIR FRY YAKISOBA SAUCE, JAPANESE STIR FRY
Serving size: 19.0 G
Ingredients: WATER, DEXTROSE, MOLASSES, SUGAR, WHITE DISTILLED VINEGAR, SALT, GLUTEN FREE SOY SAUCE (WATER, SOYBEANS AND SALT), HYDROLYZED SOY PROTEIN, TOMATO PASTE, MODIFIED CORN STARCH, SPICES, CONCENTRATED RAISIN JUICE, CONCENTRATED DATE JUICE, CARROT PUREE, YEAST EXTRACT, APPLE PUREE, GARLIC PUREE, ONION PASTE, PEACH PUREE, XANTHAN GUM.
Energy: 184 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 42.11 g
Fiber, total dietary: 0 g
Total sugars: 36.84 g
Sodium: 3579 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg