FESTIVAL'S OWN POTATO SALAD
Serving size: 170.0 G
Ingredients: POTATOES, SALAD DRESSING (SOYBEAN OIL, WATER, VINEGAR, SUGAR, EGG YOLKS, MODIFIED FOOD STARCH, SALT, MUSTARD FLOUR, SPICE, PAPRIKA, NATURAL FLAVOR, DRIED GARLIC), EGGS, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC), SUGAR, ONIONS, SALT, BLACK PEPPER.
Energy: 188 kcal
Protein: 2.94 g
Total lipid (fat): 12.35 g
Fatty acids, total saturated: 2.06 g
Fatty acids, total trans: 0 g
Cholesterol: 62 mg
Carbohydrate, by difference: 17.06 g
Fiber, total dietary: 1.2 g
Total sugars: 5.29 g
Sodium: 329 mg
Calcium: 12 mg
Iron: 0.42 mg
Vitamin A: 59 IU
Vitamin C (total ascorbic acid): 3.5 mg