SHRIMP PAD THAI, MEDIUM
Serving size: 283.0 G
Ingredients: RICE NOODLES [WATER, RICE FLOUR, SOYBEAN OIL, MODIFIED TAPIOCA STARCH], SAUCE [WATER, ONIONS, SUGAR, BROWN SUGAR, VINEGAR, SOYBEAN OIL, TOMATO PASTE, GARLIC, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), TAMARIND (CONTAINS TARTARIC ACID), CARAMEL COLOR, SALT, CONTAINS 2% OR LESS OF: YEAST EXTRACT, CORNSTARCH, ROASTED GARLIC, SPICE, PAPRIKA (COLOR)], BROCCOLI, SHRIMP, CARROTS, ONIONS, GREEN ONIONS.
Energy: 120 kcal
Protein: 3.53 g
Total lipid (fat): 2.83 g
Fatty acids, total saturated: 0.35 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 20.49 g
Fiber, total dietary: 1.1 g
Total sugars: 5.65 g
Sodium: 364 mg
Potassium: 30 mg
Calcium: 14 mg
Iron: 0.25 mg
Vitamin A: 265 IU
Vitamin C (total ascorbic acid): 9.5 mg