SEAFOOD RAVIOLI IN BASIL DOUGH, SEAFOOD RAVIOLI
Serving size: 136.0 G
Ingredients: ENRICHED SEMOLINA (DURUM WHEAT FLOUR, NIACIN, IRON, THIAMINE HCL, RIBOFLAVIN, FOLIC ACID), SHRIMP (SODIUM, TRIPOLY, PHOSPHATE, SODIUM BISULFITE), BAY SCALLOPS, CRAB, RICOTTA (PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT), WATER, SALT, PARMESAN (PART SKIM MILK, RENNET, CHEESE CULTURES, SALT) PANKO BREAD CRUMBS (FLOUR, YEAST, SUGAR, SALT), LIQUID WHOLE EGGS (CITRIC ACID, EGGS), BUTTER (WHIPPING CREAM, SWEET CREAM, MILK AND SALT), ONIONS BASIL, GARLIC, GUAR GUM, XANTHAN GUM.
Energy: 184 kcal
Protein: 8.09 g
Total lipid (fat): 1.47 g
Fatty acids, total saturated: 0.74 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 25.74 g
Fiber, total dietary: 0.7 g
Total sugars: 0.74 g
Sodium: 125 mg
Calcium: 29 mg
Iron: 1.99 mg
Vitamin A: 74 IU
Vitamin C (total ascorbic acid): 0.9 mg