MAC & CHEESE WITH CHICKEN CREAMY BACON ALFREDO, MAC & CHEESE
Serving size: 284.0 G
Ingredients: COOKED ENRICHED PASTA PRODUCT (WATER, ENRICHED SEMOLINA [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CARRAGEENAN), SAUCE(WATER, PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT], SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, PARMESAN CHEESE [CULTURED PART-SKIM MILK, SALT, ENZYMES], ROASTED GARLIC, CHEESE FLAVOR BLEND [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, ENZYMES], MODIFIED FOOD STARCH, SPICES, XANTHAN GUM), FULLY COOKED GRILLED CHICKEN BREAST WITH RIB MEAT CHUNKS (BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, NATIVE FOOD STARCH (TAPIOCA AND RICE), OAT FIBER, CHICKEN STOCK, ROSEMARY EXTRACTIVES, SUGAR, CORN OIL), SHREDDED PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SKIM MILK, SALT, CHEESE CULTURE, ENZYMES), FULLY COOKED APPLEWOOD SMOKED BACON PIECES (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE], APPLEWOOD SMOKE FLAVOR. MAY CONTAIN SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM ASCORBATE, DEXTROSE).
Energy: 165 kcal
Protein: 10.92 g
Total lipid (fat): 7.04 g
Fatty acids, total saturated: 3.17 g
Fatty acids, total trans: 0.18 g
Cholesterol: 26 mg
Carbohydrate, by difference: 14.44 g
Fiber, total dietary: 1.1 g
Total sugars: 0.7 g
Sodium: 296 mg
Calcium: 106 mg
Iron: 0.51 mg
Vitamin A: 141 IU
Vitamin C (total ascorbic acid): 0.4 mg