THE BAKERY, TURTLE CHEESECAKE
Serving size: 57.0 G
Ingredients: PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, PALM OIL, EGG, CORN SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR), PECANS, CHOCOLATE LIQUOR, COCOA POWDER, CORNSTARCH, SOYBEAN OIL, GLYCEROL, YELLOW CORN FLOUR, NONFAT DRY MILK, CARAMEL COLOR, SALT, NATURAL FLAVOR, COCOA BUTTER, TAPIOCA STARCH-MODIFIED, SOY LECITHIN (EMULSIFIER), PECTIN, FOOD STARCH-MODIFIED, SODIUM BICARBONATE, COTTONSEED OIL, SODIUM PHOSPHATE, DISODIUM PHOSPHATE, CHEESE CULTURE, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, XANTHAN GUM, MALTED BARLEY FLOUR, NIACIN, IRON, MIXED TOCOPHEROLS (VITAMIN E), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME.
Energy: 368 kcal
Protein: 5.26 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 7.89 g
Fatty acids, total trans: 0 g
Cholesterol: 70 mg
Carbohydrate, by difference: 43.86 g
Fiber, total dietary: 1.8 g
Total sugars: 28.07 g
Sodium: 123 mg
Calcium: 70 mg
Iron: 1.89 mg
Vitamin A: 175 IU
Vitamin C (total ascorbic acid): 0 mg