FRY SAUCE
Serving size: 15.0 G
Ingredients: KETCHUP (TOMATO CONCENTRATE, SUGAR, DISTILLED VINEGAR, SALT, ONION POWDER, NATURAL FLAVORS), SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD FLOUR, XANTHAN GUM, DISODIUM EDTA.
Energy: 300 kcal
Protein: 0 g
Total lipid (fat): 23.33 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 33 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sugars, added: 13.3 g
Sodium: 767 mg
Potassium: 200 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU