ORGANIC CHICKEN POBLANO BURRITO, CHICKEN POBLANO
Serving size: 156.0 G
Ingredients: FILLING: (ORGANIC CHICKEN (ORGANIC CHICKEN WHITE MEAT, WATER, ORGANIC CORNSTARCH, SALT), TOMATILLO SAUCE (WATER, ORGANIC TOMATILLO, ORGANIC CORNSTARCH, ORGANIC JALAPENO PEPPERS, SEA SALT, ORGANIC SUGAR, ORGANIC CILANTRO, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER), SEASONED BLACK BEANS (COOKED ORGANIC BLACK BEANS, ORGANIC SOYBEAN OIL, ORGANIC ONION, ORGANIC JALAPENO PEPPERS, SEA SALT, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC CHIPOTLE PEPPER), ORGANIC CHEDDAR CHEESE (ORGANIC PASTEURIZED CULTURED MILK, SALT, ORGANIC ANNATTO (COLOR), AND ENZYMES), COOKED ORGANIC BROWN RICE, ORGANIC POBLANO PEPPER, ORGANIC RED BELL PEPPER, ORGANIC CORN, ORGANIC LIME JUICE, ORGANIC CORNSTARCH, SEA SALT. TORTILLA: ORGANIC FLOUR TORTILLA (ORGANIC WHEAT FLOUR [ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID {VITAMIN C} {DOUGH CONDITIONER}, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, ORGANIC SOYBEAN OIL, SEA SALT, BAKING POWDER [MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH {MADE FROM NON-GENETICALLY MODIFIED CORN}], ORGANIC CANE SUGAR). ORGANIC STARCH SOLUTION (WATER, ORGANIC CORNSTARCH).
Energy: 192 kcal
Protein: 10.26 g
Total lipid (fat): 4.49 g
Fatty acids, total saturated: 1.28 g
Fatty acids, total trans: 0 g
Cholesterol: 16 mg
Carbohydrate, by difference: 27.56 g
Fiber, total dietary: 1.9 g
Total sugars: 0.64 g
Sodium: 410 mg
Calcium: 64 mg
Iron: 1.73 mg
Vitamin A: 128 IU
Vitamin C (total ascorbic acid): 3.8 mg