VICTORIA, RED & GREEN CHERRY PEPPERS
Serving size: 30.0 G
Ingredients: CHERRY PEPPERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, FD&C YELLOW #5.
Energy: 33 kcal
Protein: 3.33 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 10 g
Fiber, total dietary: 0 g
Total sugars: 3.33 g
Sodium: 1067 mg
Calcium: 0 mg
Iron: 1.2 mg
Vitamin A: 833 IU
Vitamin C (total ascorbic acid): 200 mg