MUNG DAL
Serving size: 114.0 G
Ingredients: WATER, MUNG BEANS, TOMATO, ONION, SUNFLOWER OIL, SPINACH, GINGER, SPICES, SEA SALT, GARLIC.
Energy: 114 kcal
Protein: 5.26 g
Total lipid (fat): 4.39 g
Fatty acids, total saturated: 0.44 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 14.04 g
Fiber, total dietary: 1.8 g
Total sugars: 0.88 g
Sodium: 465 mg
Calcium: 35 mg
Iron: 1.58 mg
Vitamin A: 439 IU
Vitamin C (total ascorbic acid): 3.2 mg