WILLY'S, HARD COOKED EGGS
Serving size: 45.0 G
Ingredients: HARD COOKED EGGS, SALT, CITRIC ACID SODIUM BENZOATE
Energy: 156 kcal
Protein: 11.11 g
Total lipid (fat): 10 g
Fatty acids, total saturated: 3.33 g
Fatty acids, total trans: 0 g
Cholesterol: 411 mg
Carbohydrate, by difference: 2.22 g
Fiber, total dietary: 0 g
Total sugars: 2.22 g
Sodium: 122 mg
Calcium: 44 mg
Iron: 0.8 mg
Vitamin A: 667 IU
Vitamin C (total ascorbic acid): 0 mg