SAPPHIRE BAKERY, CAPITOL PREMIUM GOLDEN POUND CAKE
Serving size: 57.0 G
Ingredients: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL WITH PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, AND SOYBEAN LECITHIN), DRY WHOLE EGGS, SOY FLOUR, WHEAT GLUTEN, CORN SYRUP SOLIDS, ALGIN, SWEET WHEY (MILK), SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONO CALCIUM PHOSPHATE), POTASSIUM SORBATE, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, DRY NONFAT MILK, DRY EGG WHITES, XANTHAN GUM, SPICE (YELLOW CORN FLOUR, MONO- AND DIGLYCERIDES, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS), EXTRACTS OF ANNATTO AND TURMERIC, FD&C YELLOW #5 FD&C YELLOW #6, CORN STARCH, BAKING SODA, **** IF LEMON, CONTAINS NATURAL LEMON FLAVOR: **** IF MARBLE, CONTAINS COCOA (PARTIALLY PROCESSED WITH ALKALI), **** IF BROWN SUGAR AND CINNAMON, CONTAINS CINNAMON, **** IF PUMPKIN CONTAINS PUMPKIN PUREE, CARAMEL COLOR, GINGER, NUTMEG, CLOVE.
Energy: 316 kcal
Protein: 3.51 g
Total lipid (fat): 12.28 g
Fatty acids, total saturated: 4.39 g
Fatty acids, total monounsaturated: 3.51 g
Fatty acids, total polyunsaturated: 3.51 g
Fatty acids, total trans: 0 g
Cholesterol: 26 mg
Carbohydrate, by difference: 47.37 g
Carbohydrate, other: 0 g
Fiber, total dietary: 1.8 g
Total sugars: 28.07 g
Sodium: 439 mg
Calcium: 35 mg
Iron: 1.26 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg
Vitamin D (D2 + D3): 0 IU