MEAL TOPPERS POT PIE VEGETABLE MEDLEY
Serving size: 114.0 G
Ingredients: VEGETABLES (CARROTS, CORN POTATOES, PEAS), WATER, CONTAINS 2% OR LESS OF: BUTTER, SOYBEAN OIL, MODIFIED CORNSTARCH, SALT, NATURAL FLAVOR, EGG YOLK, SUGAR, SOY LECITHIN, ONION POWDER, GARLIC POWDER, XANTHAN, CELLULOSE AND GUAR GUMS, SPICES, CALCIUM CHLORIDE, GLUCOSE, EDTA (PRESERVATIVE).
Energy: 88 kcal
Protein: 1.75 g
Total lipid (fat): 4.39 g
Fatty acids, total saturated: 1.32 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 9.65 g
Fiber, total dietary: 1.8 g
Total sugars: 3.51 g
Sodium: 360 mg
Potassium: 149 mg
Calcium: 35 mg
Iron: 0.32 mg
Vitamin A: 1316 IU
Vitamin C (total ascorbic acid): 4.2 mg