SEASON'N BAKE WITH BAG FOR POT ROAST, POT ROAST
Serving size: 3.0 G
Ingredients: SALT, ONION, SPICES INCLUDING PAPRIKA, HYDROLYZED SOY PROTEIN, CARROT, YEAST EXTRACT, GREEN BELL PEPPER, RED BELL PEPPER, MALTODEXTRIN, CORN STARCH, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR (SULFITES), PARSLEY, DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GUM ARABIC, NATURAL FLAVOR.
Energy: 167 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 33.33 g
Fiber, total dietary: 0 g
Total sugars: 0 g
Sodium: 14000 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 6667 IU
Vitamin C (total ascorbic acid): 160 mg