OATMEAL COOKIES
Serving size: 29.0 G
Ingredients: ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SUGAR, PALM OIL, OAT FLAKES, RAISIN PASTE, CONTAINS TWO PERCENT OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, SODIUM BICARBONATE, CINNAMON, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN (AN EMULSIFIER).
Energy: 483 kcal
Protein: 6.9 g
Total lipid (fat): 20.69 g
Fatty acids, total saturated: 10.34 g
Fatty acids, total monounsaturated: 8.62 g
Fatty acids, total polyunsaturated: 1.72 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 65.52 g
Fiber, total dietary: 0 g
Total sugars: 24.14 g
Sodium: 362 mg
Calcium: 0 mg
Iron: 2.48 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg