CRUSTY SUB ROLLS
Serving size: 80.0 G
Ingredients: WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN, COTTONSEED AND/OR CANOLA OIL, SALT, SUGAR, DATEM, SOY FLOUR, DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), YEAST, CALCIUM PROPIONATE (TO RETARD SPOILAGE), CORNMEAL.
Energy: 275 kcal
Protein: 10 g
Total lipid (fat): 3.12 g
Fatty acids, total saturated: 0.62 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 51.25 g
Fiber, total dietary: 1.2 g
Total sugars: 2.5 g
Sodium: 562 mg
Calcium: 75 mg
Iron: 4.5 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.32 mg
Niacin: 5 mg
Folate, total: 100 mcg
Vitamin C (total ascorbic acid): 0 mg