KATSUYAMA FISH CAKE 50GX3
Serving size: 50.0 G
Ingredients: THERAGRA CHALCOGRAMMA PASTE, LARGEHEAD HAIRTAIL PASTE, THICKENER (TAPIOCA), SOYBEAN OIL, POWDERED VEGETABLE PROTEIN, SUGAR, GLUCOSE, SALT, FLAVOR ENHANCER, PH CONDITIONER
Energy: 121 kcal
Protein: 12.2 g
Total lipid (fat): 0.2 g
Fatty acids, total saturated: 0.16 g
Carbohydrate, by difference: 13.6 g
Total sugars: 10.8 g
Sodium: 830 mg