BLACK BEAN SOUP
Serving size: 245.0 G
Ingredients: BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), WATER, ONIONS, CELERY, VEGETABLE BASE (COOKED VEGETABLES [CARROT, CELERY, ONION], TOMATO PASTE, CORN OIL, YEAST EXTRACT, POTATO FLOUR, SALT, ONION POWDER, NATURAL FLAVOR), CONTAINS 2% OR LESS OF: RED BELL PEPPERS, CORN STARCH, SALT, LEMON JUICE, GARLIC POWDER, SPICES AND NISIN PREPARATION.
Energy: 82 kcal
Protein: 4.49 g
Total lipid (fat): 0.61 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 13.88 g
Fiber, total dietary: 5.7 g
Total sugars: 0.41 g
Sodium: 273 mg
Calcium: 61 mg
Iron: 2.57 mg
Vitamin A: 122 IU
Vitamin C (total ascorbic acid): 0 mg