MINI CUPCAKES, GOLDEN VANILLA & CHOCOLATE
Serving size: 71.0 G
Ingredients: SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), EGGS, FOOD STARCH-MODIFIED, COCOA (PROCESSED WITH ALKALI), CORNSTARCH, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, SALT, WHEY, MONO- AND DIGLYCERIDES, EGG WHITES DEXTROSE, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVORS, POLYGLYCEROL ESTERS OF FATTY ACIDS, WHEAT STARCH, GUM ARABIC, GUAR GUM, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE) GLYCERIN, SODIUM CARBOXYMETHYLCELLULOSE, CALCIUM SULFATE, YELLOW 5, SODIUM STEAROYL LACTYLATE, DATEM, BLUE 1, WHEAT PROTEIN ISOLATE, CALCIUM STEROYL-2-LACTYLATE, METHYLCELLULOSE, XANTHAN GUM.
Energy: 366 kcal
Protein: 2.82 g
Total lipid (fat): 14.08 g
Fatty acids, total saturated: 4.93 g
Fatty acids, total trans: 0 g
Cholesterol: 35 mg
Carbohydrate, by difference: 59.15 g
Fiber, total dietary: 1.4 g
Total sugars: 42.25 g
Sodium: 338 mg
Calcium: 28 mg
Iron: 1.52 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg