WEIS, ROASTED & SALTED CORN NUTS
Serving size: 28.0 G
Ingredients: CORN, CORN OIL, SEA SALT.
Energy: 464 kcal
Protein: 7.14 g
Total lipid (fat): 17.86 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total trans: 0 g
Cholesterol: 4 mg
Carbohydrate, by difference: 75 g
Fiber, total dietary: 3.6 g
Total sugars: 7.14 g
Sodium: 736 mg
Calcium: 36 mg
Iron: 0.64 mg
Vitamin A: 179 IU
Vitamin C (total ascorbic acid): 4.3 mg