COOKIES 'N CREAM ICE CREAM CAKE, COOKIES 'N CREAM
Serving size: 76.0 G
Ingredients: ICE CREAM (CREAM, SKIM MILK, WHEY POWDER, SUCROSE, CORN SYRUP, STABILIZER & EMULSIFIER (MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN)), ICING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CORN SYRUP, 2% OR LESS: SODIUM CASEINATE, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), CARBOHYDRATE GUM, POLYSORBATE 60, ARTIFICIAL FLAVOR, SALT, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM CITRATE, DISODIUM PHOSPHATE, SOY LECITHIN, XANTHAN GUM), COOKIES & CREAM PIECES (SUGAR, WHEAT FLOUR, PALM OIL, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, 2% OR LESS: CHOCOLATE LIQUOR, SALT, NATURAL FLAVOR, BAKING SODA, SOY LECITHIN), CHOCOLATE WAFER (BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, 2% OR LESS: HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, SALT, CARAMEL COLOR, BAKING SODA, SOY LECITHIN), SOYBEAN & COCONUT OIL, NATURAL & ARTIFICIAL VANILLA FLAVOR.
Energy: 303 kcal
Protein: 2.63 g
Total lipid (fat): 15.79 g
Fatty acids, total saturated: 10.53 g
Fatty acids, total trans: 0 g
Cholesterol: 20 mg
Carbohydrate, by difference: 36.84 g
Fiber, total dietary: 1.3 g
Total sugars: 26.32 g
Sodium: 158 mg
Calcium: 79 mg
Iron: 0.47 mg
Vitamin A: 263 IU
Vitamin C (total ascorbic acid): 0 mg