POTATO & EGG SALAD
Serving size: 151.0 G
Ingredients: POTATOES; EGGS; MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]); WATER; ONIONS; SUGAR; CELERY; CIDER VINEGAR (CIDER AND WHITE); SEASONING (MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, SALT EGG WHITE LYSOZYME, NISIN PREPARATION); SALT; SOYBEAN OIL; ONION*; GARLIC*; XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE); SPICE; CELERY SALT (SALT, SPICES, SILICON DIOXIDE [PREVENTS CAKING]).
Energy: 172 kcal
Protein: 3.97 g
Total lipid (fat): 11.26 g
Fatty acids, total saturated: 1.99 g
Fatty acids, total trans: 0 g
Cholesterol: 96 mg
Carbohydrate, by difference: 13.91 g
Fiber, total dietary: 1.3 g
Total sugars: 2.65 g
Sodium: 298 mg
Calcium: 13 mg
Iron: 0.72 mg
Vitamin A: 132 IU
Vitamin C (total ascorbic acid): 4 mg