BUTTERHORNS
Serving size: 57.0 G
Ingredients: DANISH PASTRY (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, DEXTROSE, NONFAT MILK, MONO AND DIGLYCERIDES, SALT, SOY FLOUR, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], COLOR ADDED, AZODICARBONAMIDE, EGG), MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, COLORED WITH ANNATTO, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED], WATER, WHOLE EGG, YEAST, NATURAL & ARTIFICIAL FLAVORS). ICING & FILLING (POWDERED SUGAR, WATER, SUGAR, STABILIZER [PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, SOY LECITHIN], CINNAMON, COCOA PROCESSED WITH ALKALI, COLORED WITH FD&C YELLOW #5 & YELLOW #6).
Energy: 404 kcal
Protein: 5.26 g
Total lipid (fat): 21.05 g
Fatty acids, total saturated: 8.77 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 45.61 g
Fiber, total dietary: 1.8 g
Total sugars: 21.05 g
Sodium: 596 mg
Calcium: 35 mg
Iron: 1.89 mg
Vitamin A: 702 IU
Vitamin C (total ascorbic acid): 2.1 mg