THIN CRUSTED PIZZA, CHEESE
Serving size: 174.0 G
Ingredients: DOUGH (ENRICHED FLOUR [BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, DRY MIX [MALTODEXTRIN, NONFAT DRY MILK, SUGAR, SALT, ENCAPSULATED SALT, STARCH], BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, AND SALT], WHOLE EGGS, YEAST, SOYBEAN OIL, CORNMEAL, DOUGH CONDITIONER [SODIUM METABISULFITE AND OTHER EDIBLE EXCIPIENTS]), PROVOLONE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, SMOKE FLAVORING, POWDERED CELLULOSE ADDED TO PREVENT CAKING), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, SALT, CITRIC ACID, SPICES, XANTHAN GUM AND EXTRACTIVES OF PAPRIKA), ROMANO/OREGANO BLEND (PASTEURIZED COW'S MILK, TREATED GREEK OREGANO, CHEESE CULTURE, SALT, ENZYMES, AND POWDERED CELLULOSE [AN ANTI-CAKING AGENT]).
Energy: 247 kcal
Protein: 12.64 g
Total lipid (fat): 11.49 g
Fatty acids, total saturated: 5.75 g
Fatty acids, total trans: 0.29 g
Cholesterol: 37 mg
Carbohydrate, by difference: 23.56 g
Fiber, total dietary: 1.7 g
Total sugars: 2.3 g
Sodium: 626 mg
Calcium: 259 mg
Iron: 1.55 mg
Vitamin A: 575 IU
Vitamin C (total ascorbic acid): 3.4 mg