FIG FRUIT SPREAD
Serving size: 20.0 G
Ingredients: FIGS, SUGAR, GLUCOSE SYRUP, CITRIC ACID, PECTIN.
Energy: 250 kcal
Protein: 5 g
Total lipid (fat): 0 g
Carbohydrate, by difference: 60 g
Total sugars: 55 g
Sodium: 40 mg