JERK SEASONING, JERK
Serving size: 17.0 G
Ingredients: SCALLION, SCOTCH BONNET PEPPER, SEA SALT, CANE VINEGAR, ONION, GARLIC, PIMENTO, THYME, CANE SUGAR, CARAMEL COLOR, DEXTROSE, YEAST EXTRACT AND SODIUM BENZOATE (PRESERVATIVE).
Energy: 59 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 11.76 g
Fiber, total dietary: 0 g
Total sugars: 5.88 g
Sugars, added: 0 g
Potassium: 235 mg
Vitamin C (total ascorbic acid): 14.1 mg