HONEY N' WHEAT BREAD
Serving size: 28.0 G
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER WHOLE WHEAT FLOUR, CORN SYRUP, YEAST, CALCIUM SULFATE, SOYBEAN OIL (NON-HYDROGENATED), HONEY, WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST NUTRIENTS (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE), DOUGH CONDITIONERS (MONOGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE ASCORBIC ACID, ENZYMES, AZODICARBONAMIDE) CALCIUM PEROXIDE, CULTURED WHEAT, VINEGAR
Energy: 286 kcal
Protein: 10.71 g
Total lipid (fat): 3.57 g
Fatty acids, total saturated: 0 g
Fatty acids, total monounsaturated: 0 g
Fatty acids, total polyunsaturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 3.6 g
Total sugars: 7.14 g
Sodium: 464 mg
Calcium: 714 mg
Iron: 2.57 mg
Vitamin A: 0 IU
Thiamin: 1 mg
Riboflavin: 0.24 mg
Niacin: 4.29 mg
Vitamin C (total ascorbic acid): 0 mg