BUTTERMILK
Serving size: 240.0 ML
Ingredients: GRADE A PASTEURIZED AND HOMOGENIZED MILK, CULTURE (FREEZE-DRIED STRAINS OF CULTURES SUSPENDED IN NON-FAT MILK), LACTOSE, AUTOLYZED YEAST, STABILIZERS (MODIFIED FOOD STARCH), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM AND SALT.
Energy: 62 kcal
Protein: 3.33 g
Total lipid (fat): 3.33 g
Fatty acids, total saturated: 2.08 g
Fatty acids, total trans: 0 g
Cholesterol: 12 mg
Carbohydrate, by difference: 5 g
Fiber, total dietary: 0 g
Total sugars: 5 g
Sodium: 50 mg
Calcium: 125 mg
Iron: 0 mg
Vitamin C (total ascorbic acid): 0.5 mg