DELUXE FRENCH CHEESE CAKE
Serving size: 106.0 G
Ingredients: NEUFCHATEL CHEESE (PASTEURIZED NONFAT MILK AND MILKFAT, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, WATER, WHEAT FLOUR, PALM & PALM KERNEL OIL, MILK, EGGS, WHOLE WHEAT FLOUR, MILK PROTEIN CONCENTRATE, COCONUT, ARTIFICIAL FLAVOR, PHOSPHORIC ACID, MODIFIED CORNSTARCH, SALT, DEXTROSE, LACTIC ACID, LEMON JUICE CONCENTRATE, MONO- AND DIGLYCERIDES, CITRIC ACID, TAPIOCA DEXTRIN, ARTIFICIAL COLOR, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE, SULFITING AGENTS), MALTODEXTRIN, BAKING SODA, HONEY, MOLASSES, GUAR GUM, SORBITAN MONOSTEARATE, XANTHAN GUM, CORN SYRUP, CAROB BEAN GUM, POLYSORBATE 60, GLYCERIN, SODIUM PHOSPHATE, ANNATTO COLOR, CARAMEL COLOR, TURMERIC COLOR, CALCIUM SULFATE, CALCIUM PHOSPHATE, SOY PROTEIN.
Energy: 349 kcal
Protein: 4.72 g
Total lipid (fat): 20.75 g
Fatty acids, total saturated: 11.32 g
Fatty acids, total trans: 0 g
Cholesterol: 14 mg
Carbohydrate, by difference: 35.85 g
Fiber, total dietary: 0.9 g
Total sugars: 21.7 g
Sodium: 368 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg