RASPBERRY SHORTBREAD COOKIES, RASPBERRY SHORTBREAD
Serving size: 28.0 G
Ingredients: INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE FOR COLOR), SUGAR, RASPBERRY TOPPING (HIGH FRUCTOSE CORN SYRUP, RASPBERRIES, APPLE POWDER, CITRIC ACID, PECTIN, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM CITRATE, SODIUM BENZOATE (PRESERVATIVE), RED 40, BLUE 1), EGGS, NATURAL AND ARTIFICIAL FLAVOR, SALT.
Energy: 429 kcal
Protein: 3.57 g
Total lipid (fat): 21.43 g
Fatty acids, total saturated: 7.14 g
Fatty acids, total trans: 0 g
Cholesterol: 18 mg
Carbohydrate, by difference: 53.57 g
Fiber, total dietary: 0 g
Total sugars: 21.43 g
Sugars, added: 21.4 g
Sodium: 232 mg
Potassium: 61 mg
Calcium: 14 mg
Iron: 3.21 mg
Vitamin D (D2 + D3): 0 IU