FRESNO FOG SPLIT PEA SOUP
Serving size: 357.0 G
Ingredients: GREEN SPLIT PEAS, DEHYDRATED VEGETABLES (CARROTS, ONIONS, TOMATOES, SPINACH, CELERY, BELL PEPPERS), HYDROLYZED SOY PROTEIN (SOY BEANS BROKEN DOWN USING WATER), SPICES.
Energy: 53 kcal
Protein: 3.36 g
Total lipid (fat): 0.28 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 11.48 g
Fiber, total dietary: 1.7 g
Total sugars: 0.28 g
Sodium: 176 mg
Calcium: 22 mg
Iron: 1.26 mg
Vitamin A: 840 IU
Vitamin C (total ascorbic acid): 2.5 mg