BURNIN' HOT KETTLE COOKED POTATO CHIPS, BURNIN' HOT
Serving size: 28.0 G
Ingredients: POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, SUNFLOWER OIL, OR CANOLA OIL), CORN MALODEXTRIN, SUGAR, DEXTROSE, SALT, BARLEY FLOUR, YEAST, MONOSODIUM GLUTAMATE, RED 40 LAKE, ONION POWDER, SPICE, COTTONSEED OIL, SUNFLOWER OIL, NATURAL FLAVOR, GARLIC POWDER, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 6 LAKE, YELLOW 5 LAKE.
Energy: 500 kcal
Protein: 7.14 g
Total lipid (fat): 28.57 g
Fatty acids, total saturated: 3.57 g
Fatty acids, total monounsaturated: 7.14 g
Fatty acids, total polyunsaturated: 17.86 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 60.71 g
Fiber, total dietary: 3.6 g
Total sugars: 7.14 g
Sugars, added: 3.6 g
Sodium: 571 mg
Potassium: 986 mg
Calcium: 14 mg
Iron: 0 mg
Vitamin D (D2 + D3): 0 IU