STRUDEL, STRAWBERRY
Serving size: 54.0 G
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, PALM AND PALM KERNEL OIL, CONTAINS 2% OR LESS OF: DEXTROSE, CORN FLOUR, CORN STARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), WHEY, SALT, YEAST, FOOD STARCH-MODIFIED, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP, DEXTRIN, MONO- AND DIGLYCERIDES, EGGS, NON FAT DRY MILK, CITRIC ACID, STRAWBERRY PUREE, POLYSORBATE 60, LOCUST BEAN GUM, ARTIFICIAL COLOR, AGAR, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), LACTIC ACID, GUAR GUM, XANTHAN GUM, AMMONIUM SULFATE, L-CYSTEINE, SODIUM CITRATE, CARRAGEENAN, SILICON DIOXIDE, SOY LECITHIN, RED 40, BLUE 1.
Energy: 315 kcal
Protein: 3.7 g
Total lipid (fat): 14.81 g
Fatty acids, total saturated: 4.63 g
Fatty acids, total monounsaturated: 3.7 g
Fatty acids, total polyunsaturated: 5.56 g
Fatty acids, total trans: 0 g
Cholesterol: 9 mg
Carbohydrate, by difference: 44.44 g
Fiber, total dietary: 1.9 g
Total sugars: 20.37 g
Sodium: 315 mg
Calcium: 0 mg
Iron: 2 mg
Phosphorus: 74 mg
Vitamin A: 0 IU
Thiamin: 0 mg
Riboflavin: 0.19 mg
Niacin: 2.22 mg
Vitamin C (total ascorbic acid): 0 mg