FLATBREAD CRISPS, JUST SALT
Serving size: 17.0 G
Ingredients: CORN STARCH, CHICKPEA FLOUR, PALM OIL, RICE FLOUR, POTATO STARCH, SUGAR, SALT, NATURALLY DERIVED XANTHAN GUM, CELLULOSE GUM, BAKING SODA (SODIUM BICARBONATE), NATURAL CITRIC ACID.
Energy: 459 kcal
Protein: 5.88 g
Total lipid (fat): 17.65 g
Fatty acids, total saturated: 11.76 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 76.47 g
Fiber, total dietary: 0 g
Total sugars: 5.88 g
Sodium: 812 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg