GOLDEN KRUST, HOT PEPPER SAUCE
Serving size: 5.0 ML
Ingredients: WATER,SCOTCH BONNET PEPPERS, SUGAR, GLUCOSE, CANE VINEGAR, LACTIC ACID, XANTHAM GUM, GARLIC PULP, ASCORBIC ACID, ONION POWDER, SODIUM BENZOATE, FD&C RED #40
Energy: 100 kcal
Protein: 0 g
Total lipid (fat): 0 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 20 g
Fiber, total dietary: 0 g
Total sugars: 20 g
Sodium: 0 mg
Calcium: 0 mg
Iron: 0 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 72 mg