MAMA MARY'S, PIZZA CRUST
Serving size: 50.0 G
Ingredients: GLUTEN FREE FLOUR MIX (RICE FLOUR, RICE STARCH, POTATO STARCH, XANTHAN GUM, LOCUST BEAN GUM), WATER, SUGAR, PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING; PSYLLIUM HUSK FIBER, DEXTROSE, YEAST, CULTURED DEXTROSE (MALTODEXTRIN, CULTURED DEXTROSE), SALT, LEAVENING (SODIUM BICARBONATE, GLUDONO DELTA LACTONE), CORN STARCH, CALCIUM PROPIONATE (PRESERVATIVE), MONO AND DIGLYCERIDES, FUMARIC ACID, GUAR GUM, XANTHAN GUM, CARRAGEENAN, ENZYMES.
Energy: 220 kcal
Protein: 2 g
Total lipid (fat): 4 g
Fatty acids, total saturated: 1 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 44 g
Fiber, total dietary: 2 g
Total sugars: 4 g
Sodium: 620 mg
Calcium: 0 mg
Iron: 0.72 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg