SMOKED PORK HOCKS
Serving size: 56.0 G
Ingredients: CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE SODIUM NITRITE
Energy: 232 kcal
Protein: 0 g
Total lipid (fat): 14.29 g
Fatty acids, total saturated: 5.36 g
Cholesterol: 98 mg
Carbohydrate, by difference: 25 g
Sodium: 554 mg
Iron: 1.29 mg