GLUTEN-FREE OATS, BROWN SUGAR WITH FLAX
Serving size: 40.0 G
Ingredients: GLUTEN-FREE OATS, BROWN CANE SUGAR, GROUND FLAX, SEA SALT.
Energy: 375 kcal
Protein: 12.5 g
Total lipid (fat): 5 g
Fatty acids, total saturated: 0 g
Fatty acids, total trans: 0 g
Cholesterol: 0 mg
Carbohydrate, by difference: 70 g
Fiber, total dietary: 7.5 g
Total sugars: 17.5 g
Sodium: 188 mg
Calcium: 100 mg
Iron: 4.5 mg
Vitamin A: 0 IU
Vitamin C (total ascorbic acid): 0 mg