Coba jelasin Lihat juga dari Makanan laut dalam bahasa melayu dong

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Granata LA, Flick GJ Jr and Martin RE (eds) (2012) The Seafood Industry: Species, Products, Processing, and Safety John Wiley & Sons. ISBN 9781118229538.

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McGee, Harold (2004) On Food And Cooking: The Science and Lore of the Kitchen Simon and Schuster. ISBN 9780684800011.

Peterson, James and editors of Seafood Business (2009) Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation John Wiley & Sons. ISBN 9780470404164.

Potter, Jeff (2010) Cooking for Geeks: Real Science, Great Hacks, and Good Food O'Reilly Media. ISBN 9780596805883.

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