Coba jelasin Olahan dari Bèri ireng dalam bahasa jawa dong

Woh beri ireng saged dipundhahar langsung minangka pencuci mulut. Beri ireng saged dipundamel selé, unjukan, jelli, lan uga saged kanggé campuran roti. Sapunika woh beri ireng ugi wonten ingkang dipundadosaken lulur ayu.

{| border="1" cellpadding=’’0’’ cellspacing= ‘’0’’style="float: right; width: 5px background: #e2e2e2; center bgcolor="#008000" |color=#FFFF00>

! colspan="10" align="center" | Jinising Woh-wohan

|- class=plainlinks style="background:	#E6E6FA; "

| align="center" width="5%" valign="top"|  Anggur| align="center" width="5%" valign="top" | Apel

| align="center" width="5%" valign="top" | Apokat</small>

| align="center" width="5%" valign="top" |  Asem</small>

| align="center" width="5%" valign="top" |  Bléwah</small>

| align="center" width="5%" valign="top" |  Blimbing </small>

| align="center" width="5%" valign="top" | Blimbing Wuluh </small>

|- class=plainlinks style="background: #E6E6FA; "

| align="center" width="5%" valign="top" | Cempedak </small>

| align="center" width="5%" valign="top" | Durèn </small>

| align="center" width="5%" valign="top" | Dhondhong </small>

| align="center" width="5%" valign="top" | Dhuku </small>

| align="center" width="5%" valign="top" | Dhuwet

| align="center" width="5%" valign="top" | Gedhang</small>

| align="center" width="5%" valign="top" | Jambu </small>

|- class=plainlinks style="background: #E6E6FA; "

| align="center" width="5%" valign="top" | Jeruk </small>

| align="center" width="5%" valign="top" | Katès </small>

| align="center" width="5%" valign="top" | Kesemek </small>

| align="center" width="5%" valign="top" | Klapa </small>

| align="center" width="5%" valign="top" | Klèngkèng

| align="center" width="5%" valign="top" | Manggis

| align="center" width="5%" valign="top" | Nangka

|- class=plainlinks style="background: #E6E6FA; "

| align="center" width="5%" valign="top" | Nanas

| align="center" width="5%" valign="top" | Pelem

| align="center" width="5%" valign="top" | Rambutan

| align="center" width="5%" valign="top" | Salak

| align="center" width="5%" valign="top" | Sawo

| align="center" width="5%" valign="top" | Semangka

| align="center" width="5%" valign="top" | Srikaya