Coba jelasin Lihat pula dari Mansaf dong

Cultural history of Jordan during the Mamluk period 1250–1517. Professor Yousef Ghawanmeh. 1979, Workers Cooperative Society presses. Amman, Jordan. 1982, Yarmouk University. Irbid, Jordan. 1986, Ministry of Culture and Youth. Amman, Jordan. 1992, University of Jordan. Amman, Jordan.

Howell, Sally 2003. "Modernizing Mansaf: The Consuming Contexts of Jordan's National Dish", Food and Foodways, 11: 215–243