Coba jelasin Lihat pula dari Teh mentega dong

Forbes, Andrew ; Henley, David (2011). 'Tibetan Butter Tea' in: China's Ancient Tea Horse Road. Chiang Mai: Cognoscenti Books. ASIN: B005DQV7Q2.

Richtsfeld, Bruno: Tee und Teekultur in Tibet. In: Markus Mergenthaler (ed.): TeeWege. Historie / Kultur / Genuss. Dettelbach 2013. p. 28-77.

Waddell, L. Austine. 1895. Tibetan Buddhism: With Its Mystic Cults, Symbolism and Mythology, and in Its Relation to Indian Buddhism. W. H. Allen & Co., London. Reprint 1972: Dover Publications, New York. ISBN 0-486-20130-9. Untuk deskripsi penyajian teh di biara, lihat hal. 191–192; 214-217 (dengan ilustrasi).