Gw mau tau Bibliografi dari John Boyd Orr

Boyd Orr, John (1905). Scotch Church Crisis: The Full Story of the Modern Phase of the Presbyterian Struggle. Glasgow: John M'Neilage.

Boyd Orr, John (1929). Minerals in Pastures and Their Relation to Animal Nutrition. London: Lewis.

Boyd Orr, John (1934). The National Food Supply and Its Influence on National Health. London: King.

Boyd Orr, John (1936). Food, Health and Income. London: Macmillan.

Boyd Orr, John (1937). Nutritional Science and State Planning. in John Boyd Orr et al. (eds). What Science Stands For. London: Allen & Unwin.

Boyd Orr, John (1942). Fighting for What?. London: Macmillan.

Boyd Orr, John (1943). Food and the People. London: Pilot Press.

Boyd Orr, John (1946). A Charter for Health. London: Allen & Unwin.

Boyd Orr, John (1948). Food: The Foundation of World Unity. London: National Peace Council.

Boyd Orr, John (1950). International Liaison Committee of Organisations for Peace: A New Strategy of Peace. London: National Peace Council.

Boyd Orr, John (1957). Feast and famine: The wonderful world of food. London: Rathbone Books. 69pp

Boyd Orr, John (1958). The Wonderful World of Food: The Substance of Life. Garden City, NY: Garden City Books.

Boyd Orr, John; David Lubbock [1953] (1964). The White Man's Dilemma: Food and the Future, 2nd edition, London: Allen & Unwin. 124pp

Boyd Orr, John (1966). As I recall: the 1880s to the 1960s, with an introduction by Ritchie Calder, London: MacGibbon & Kee.

Boyd Orr, John; Robert Nelson Beck (1970). Ethical Choice. London: Free Press. ISBN 00290207