營養學

營養學係一門研究營養同身體之間關係嘅學科。

消化系統
進食

目錄學

Curley, S., and Mark (1990). The Natural Guide to Good Health, Lafayette, Louisiana, Supreme Publishing

Diet, Nutrition and the prevention of chronic diseases by a Joint WHO/FAO Expert consultation (2003)
 UN Standing Committee on Nutrition – In English, French and Portuguese

分類:營養學