In this task, you're given a review from Amazon's food products. Your task is to generate a rating for the product on a scale of 1-5 based on the review. The rating means 1: extremely poor, 2: poor, 3: neutral or mixed, 4: good, 5: extremely good. 

I mainly use my Keurig for coffee but thought I'd try this one since I love dark chocolate and it was getting mostly good reviews.  I've tried some other chocolate K-cups and had given up on them since they all seemed pretty watery.  If I can taste water I don't consider it real hot chocolate.  I was pleasantly surprised that this tastes much better than the others I've tried.  (I must admit there are many I haven't tried, but I don't really feel like making a big scientific study of it.)  This will be my source of hot chocolate from now on.  I was a little disappointed to see how many ingredients it contains.  That sort of thing worries me a little.  Still, I don't drink hot chocolate that much, so I think I'll survive.  I'll copy the ingredient label here for those concerned plus a few items from the nutrition info:  Calories 60, from fat 20.  Trans Fat 0g. Sodium 200mg. Sugars 6g.  INGREDIENTS: sugar, glucose syrup solids, cocoa (processed with alkali), partially hydrogenated vegetable oil (may contain coconut, soybean, sunflower, palm and/or canola), modified whey, maltodextrin, salt, natural and artificial flavors, cellulose gum, sodium caseinate, cornstarch, lactose, dipotassium phosphate, sucralose, mono- and diglycerides, silicon dioxide, soy lecithin, artificial color. [Contains milk and soy.]  (I always hate seeing artificial coloring in "dark" chocolate products.)  If I had hot chocolate every day I would consider making it from scratch with more cocoa and fewer chemicals, but since I enjoy the convenience of having it nearly instantly from my Keurig on the occasional whim, I'll just keep a box of these K-cups on hand.  I highly recommend it for the taste, it isn't easy finding good hot chocolate.
5

I have been looking for alternatives to made-in-China jerky. Because of - I presume - the amount of meat required to make real jerky, this has been a difficult endeavor. Even product lines like Milo's Kitchen source jerky from China while making the rest of their products - the ones they can process with fillers - in the US. True Chews markets US-made jerky treats but the meat is processed with other ingredients into a jerky-shaped chew that doesn't much resemble actual jerky.  Likewise, when I received these treats they were not what I expected. "Jerky," to my mind, means plain, dried meat. I thought the other mentioned ingredients would be added as a coating for flavor, but I expected a largely unprocessed product. In fact it is a cubed, compressed product containing significant amounts of grains and other ingredients as filler. My dog liked them but for the price there are other treats he likes better.  Maybe my expectations of a treat labeled "jerky" are out of line, but I know a lot of people besides me are looking for a US-made jerky treat, and in my opinion this isn't it. On to Blue Buffalo Wilderness jerky. It is several times more expensive but so far the only "real" US-made jerky I have found.
3

I was disappointed to find out that the LIDS of Earth's Best jarred foods are coated with an epoxy lining that contains BPA :( I thought I was avoiding the whole BPA issue because these are in glass rather than plastic containers. If it's in the lids, it's going to get in the food as the food moves around in the jar during packaging, shipping, storage, etc. I was planning on being a devoted Earth's Best jarred food user because it was organic and in glass, but then I found out about the BPA. As a note, if BPA doesn't bother you, most of Earth's Best food is tasty.

1