In this task, you are given news articles and you need to generate a highlight, i.e., a short summary, with a maximum length of 10 lines.

Input: Consider Input: (EW.com) -- Is it too soon to make a horror film inspired by the 1986 Chernobyl disaster, in which a vast area of the world was radioactively contaminated following the catastrophic meltdown of a Ukrainian nuclear power plant? No, according to Oren Peli. The "Paranormal Activity" writer-director both co-wrote and co-produced this tale of six vacationing twentysomethings who make the egregious error of signing up for an ''extreme tourism'' outing to the Chernobyl-adjacent and long abandoned town of Pripyat. (Newcomer Bradley Parker directs.) Before you can say ''What, was the ballet all sold out?'' our hero-victims are being menaced, and rapidly thinned out, in an array of ways it does not behoove us to disclose here. If nowhere near as scary as the original "Paranormal," the result is superior to many of the low-budget terror flicks that have arrived since (yes, "The Devil Inside," we're talking about you) and benefits hugely from Dimitri Diatchenko's performance as moviedom's Worst. Tour. Guide. Ever. B-- . See the full story at EW.com. CLICK HERE to Try 2 RISK FREE issues of Entertainment Weekly . © 2011 Entertainment Weekly and Time Inc. All rights reserved.

Output: "Chernobyl Diaries" follows six twentysomethings who visit the long abandoned town of Pripyat .
Our hero-victims are being menaced, and rapidly thinned out .
The result is superior to many of the low-budget terror flicks .


Input: Consider Input: (EW.com) -- The bad news: Emmy-award winning comedian John Oliver is leaving "The Daily Show," where he's been serving as a correspondent since 2006. The good news: He'll be moving to HBO for a brand-new topical comedy series, slated to launch in 2014. The show will air weekly on Sunday nights. Oliver caught the cable giant's eye this summer, when he spent two months filling in for "Daily Show" host Jon Stewart. "We weren't otherwise searching for another weekly talk show, but when we saw John Oliver handling host duties on The Daily Show, we knew that his singular perspective and distinct voice belonged on HBO," said HBO Programming president Michael Lombardo said in a statement. "We are extremely excited that John has agreed to make HBO his home." "I'm incredibly excited to be joining HBO, especially as I presume this means I get free HBO now," Oliver added. "I want to thank Comedy Central, and everyone at The Daily Show for the best seven and a half years of my life. But most of all, I'd like to thank Jon Stewart. He taught me everything I know. In fact, if I fail in the future, it's entirely his fault." See the original story at EW.com. CLICK HERE to Try 2 RISK FREE issues of Entertainment Weekly . © 2011 Entertainment Weekly and Time Inc. All rights reserved.

Output: Oliver has been a correspondent on "The Daily Show" since 2006 .
His new HBO comedy series is slated for 2014 .
This summer he filled in for "Daily Show" host Jon Stewart .


Input: Consider Input: (CNN) -- Growing up in Lisbon, I was always pleased to tuck into the little fish pates offered as part of the entrees at my local restaurant. Little did I know, that many years later, this Portuguese staple of sardines would become one of the hooks which would lift the Iberian nation out of recession. In the second quarter of this year, Portugal's economy outperformed many other countries in the European Union with growth of 1.1%, thanks in part to its exports, which rose by more than 5%. But the export euphoria was short lived: many knew that behind those chunky fish fillets, Portugal had some economic bones to swallow. Fish canning factory Conserveira do Sul, is in many ways, an example of Portugal's economic successes and failures. For more than 30 years, this family-run business in the south of the country has fought crisis after crisis. As I get a tour of the factory, one of its co-owners, Jorge Ferreira, tells me the company has been in "pre-alert crisis since the 1970s"-- a time when the canned fish sector went into a deep crisis and many factories closed. Read more: Europe feeling the economic winds of change . This time around however, the crisis has brought him a good economic catch. Ferreira says: "Our products are low priced and they have been the option for many people who have had their wages reduced, so in the last few years we have observed an increase in the quantity sold of our product." In other words, the business is faring better as the Portuguese turn to a cheaper diet. But the success of Conserveira do Sul, which produces 12 tons of fish every day, has more to thank than just its domestic market. Read more: Serbian PM: We will be next to join European Union . Chinese demand for the product, and two large distribution deals in China, have played a large part in their turnaround. "The Chinese are looking for healthy and safe products... a safe process is very important to the Chinese market because they are very aware of contamination problems, of pollution problems" says Ferreira. To secure these key distribution deals, Jorge tells me he shows off the factory -- the canning process, the sterilization of the product and the fresh fish itself, which arrives at the port just outside the factory door -- to Chinese distributors. It's a move that has brought work and deep sighs of relief to its employees, many of whom have been working here for years. Read more: Portugal energy boss: No need for second bailout . Maria is one of them. She has been cleaning, gutting and canning fish since she was 13. She tells me she has plenty of work. Inside the factory she cannot feel the crisis; outside however, it's a different matter. Therein lays Portugal's economic predicament. While those traditional exports of fish and olive oil offered a ray of hope in the second quarter, they were not the country's saving grace, with some arguing the numbers were simply an anomaly. The coalition government may have known that it was too early to call this a turnaround, because they did little to play off these numbers. Read more: Merkel's style over substance . Ricardo Marques, an economist at Informacao dos Mercados Financeiros, tells me over a coffee that we are "seeing an improvement in Portugal's economy but as long as austerity is being implemented the people on the street will never feel the benefits". There is certainly more austerity to come. The government of Prime Minister Pedro Passos Coelho has been unable to persuade the International Monetary Fund, the European Commission and the European Central Bank to ease the country's deficit target to 4.5% of GDP from the current 4% goal. As a result the government is expected to reveal a new batch of austerity measures when it announces its budget on October 15. These are expected to include more unpopular public sector job cuts, cuts to pensions and benefits and plans to raise the retirement age to 66. But this won't be easy. There is a political crisis inside the governing coalition, the Constitutional Court has ruled four times against the governments' plans to trim public sector pay and recently there were whispers of a second bailout. Read more: Mutti Merkel is no Iron Lady Thatcher . The Troika, which was visiting the country when I was there, was quick to deny the murmurs of another crisis, issuing a statement which said that Portugal's bailout program "remains broadly on track, with the authorities determined to achieve its objectives." There is no doubt that there's an improvement in the Portuguese economy. There are reasons to be optimistic. But let's not start popping the champagne just yet. For now, pate and bread may be the most appropriate economic aperitif.


Output: The Portuguese government has been unable to convince creditors to ease its deficit reduction targets .
Chinese fish demand has played a large part in Conserveira do Sul's turnaround .
Creditors issued a statement which said that Portugal's bailout program "remains broadly on track .