You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.

Example Input: Patak's sauces have many uses but I always make a basic chicken curry.  A friend from India taught this recipe to me, and now I always have a jar or two on hand.  If you want you can get one of the Indian pickles/relishes as a garnish.  This is easy but is a bit time consuming with all the dicing and sauteing.  Typically the recipe as written takes an hour or so from start to finish, and serves 3-4 adults.  I always make at least a double batch; it's just as easy and that way I have leftovers to freeze and everyone can have plenty to eat.  You can use any rice, but basmati is so fragrant that it is what I prefer.  Some Indian groceries have frozen Naan you can heat in the oven for an even more satisfying dinner.  Ingredients: 1-1 ½ lbs chicken breast cut into 1-2" cubes 1 cup nonfat plain yogurt Salt 3 tbs Patak's curry paste, flavor/heat depending on your taste  1 (generous) tsp cumin seed 1 (generous) tsp mustard seed 1 small onion diced 3 cloves garlic diced 2 medium potatoes, diced same size as chicken cubes 2-3 carrots, diced same size as chicken cubes 1 14 oz can diced tomatoes with juice ½ cup frozen peas 2-3 tbsp cooking oil Salt to taste  1. Add chicken yogurt, curry paste and about ½ tsp salt to a bowl; mix thoroughly and let marinate while you prepare vegetables 2. Heat oil in large frying pan over medium heat until hot 3. Add cumin seeds and mustard seeds, stir.  They are ready when mustard seeds start to pop.  Do not let them burn. 4. Add onion and garlic.  Saute until soft.  Stir constantly or else it will burn. 5. Add carrots and potatoes.  Saute until potatoes are just about ready to eat.  You have to stir very frequently or they will stick/burn.  I do not let anything caramelize. 6. Add chicken/yogurt mixture.  Saute a few minutes until chicken is about half cooked through.  Lower heat to low. 7. Add tomatoes and let simmer until the juices cook down a bit, and chicken is cooked through. 8. Add peas for color.  Add salt to taste. 9. Serve over freshly cooked basmati rice.  Remember to soak the basmati rice prior to cooking or it will be hard.
Example Output: Positive

Example Input: If you're a fan of full-bodied coffees, give this one a shot.  For my taste, the vast majority of k-cups are too watery and weak (even on the small cup setting), so I gravitate towards the extra-bold varieties.  I had previously been enjoying Newman's Own Extra Bold and GM Dark Magic.  After reading some favorable comparisons between those and Mahogany, I decided to give it a chance.  I find that it's slightly less bitter (not that bitter is bad) than Newman's EB or Dark Magic, and a little smoother.  I also think it's more full bodied without any burned bean flavor.  I've tried the Mahogany on the larger cup setting and actually still liked it -- something I've never said before.
Example Output: Positive

Example Input: When I got my Keurig I fell in love. I bought a bunch of different sample packs and two boxes of the grove square hot cocoa. I'm a bit of a hot cocoa nut, partially because I can't have caffeine, and partially because it brings back wonderful memories of playing in the snow and the fun of warming up afterwards. I really wanted to love this hot cocoa. I tried all three flavors multiple times, in different ways. I tried them on the different cup sizes, adding things, etc. There's just this strange taste to them that doesn't sit well on the tongue. I'm not sure what it is, but it has a faint ring of sour milk. It really lingers, and I haven't found anything that takes the taste away. I'm going to give my second box to a friend, she doesn't seem to notice it. My daughter and husband both said it tasted weird, so it's not just me. I also took it to a friend's house and have tried them in three different Keurig machines, JUST to make sure mine didn't need to be descaled. So I guess my suggestion is to try it before you go for the multiple boxes.
Example Output:
Negative