Given a paragraph about cooking, and a set of conversational questions and answers about the paragraph, say whether the passage contains sufficient information to answer the follow-up question. Say Yes if it is answerable; otherwise, say No. The paragraph has the prefix 'CONTEXT:'. Each conversation question has a prefix `Q:` followed by the answer prefix `A:`, and the follow-up question has a prefix `FOLLOWUP_Q:`.
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Question: CONTEXT: The first thing I have to say is kebabs and overcooked are synonymous. If you want all your meats and/or veggies to be cooked right, I would advise you to put each item on it's own skewer so you can take them off as they are finished.As for a broiler and broiler plate functioning as a substitute for a grill, I would say that it won't be an exact substitute, but you will at least get the high temperature cooking and caramelization you would expect from a grill (you will just be missing the smoke flavor).  <sep>  Q: Can a broiler function as a grill substitute when making kebabs? A: As for a broiler and broiler plate functioning as a substitute for a grill, I would say that it won't be an exact substitute  <sep> FOLLOWUP_Q: What can it do similarly?

Answer: Yes


Question: CONTEXT: I use 1 rounded teaspoon for 12 to 16 ounces (depends on the mug I'm using), so about 8 teaspoons (or about 2 1/2 tbsp) for a gallon of water. Hot water, just under boiling, is best. Ideally, the water is heated and poured onto the tea at just under boiling. Because I don't think you want to boil a gallon of water, I'd use the amount of hibiscus for a gallon of tea, but only use about a quart of hot water to start, let the tea steep in that (at least 5 minutes, longer will give a stronger flavor) then add the remaining 3 quarts of water.  <sep>  Q: Do you know how to Brew Hibiscus tea? A: I use 1 rounded teaspoon for 12 to 16 ounces (depends on the mug I'm using), so about 8 teaspoons (or about 2 1/2 tbsp) for a gallon of water. Hot water, just under boiling, is best  Q: Does that make a strong brew? A: Ideally, the water is heated and poured onto the tea at just under boiling  Q: Will that make a good batch of Kombucha? A: Because I don't think you want to boil a gallon of water, I'd use the amount of hibiscus for a gallon of tea  <sep> FOLLOWUP_Q: I know what to do for the Kombucha but I've never brewed Hibiscus flower for tea...will your advice work?

Answer: Yes


Question: CONTEXT: They are a little hard to find, but if you can find a "Bismarck" pastry tip, they have an elongated tip that is perfect for poking into your cream puff to fill. And, on a side note, a couple ways to keep your pastry tube from getting so messy... Put it inside a drinking glass and fold it down over the sides to fill it. This holds it open and you're less likely to spill all over the edges. Then, once you gather the open end, use a rubber band to tightly hold it closed. This reduces the mess dramatically.  <sep>  Q: How do I get the filling inside pÃ¢te Ã  choux?###Do I have to cut a hole in the baked pastry form? A: a "Bismarck" pastry tip, they have an elongated tip that is perfect for poking into your cream puff to fill  <sep> FOLLOWUP_Q: Also, is there a way to get the filling inside without a pastry bag?###Using a pastry bag is always really messy!

Answer:
Yes