This task is about writing a correct answer for the reading comprehension task. Based on the information provided in a given passage, you should identify the shortest continuous text span from the passage that serves as an answer to the given question. Avoid answers that are incorrect or provides incomplete justification for the question.

Input: Consider Input: Passage: The War of the Austrian Succession had seen the belligerents aligned on a time-honoured basis. France’s traditional enemies, Great Britain and Austria, had coalesced just as they had done against Louis XIV. Prussia, the leading anti-Austrian state in Germany, had been supported by France. Neither group, however, found much reason to be satisfied with its partnership: British subsidies to Austria had produced nothing of much help to the British, while the British military effort had not saved Silesia for Austria. Prussia, having secured Silesia, had come to terms with Austria in disregard of French interests. Even so, France had concluded a defensive alliance with Prussia in 1747, and the maintenance of the Anglo-Austrian alignment after 1748 was deemed essential by the Duke of Newcastle, British secretary of state in the ministry of his brother Henry Pelham. The collapse of that system and the aligning of France with Austria and of Great Britain with Prussia constituted what is known as the “diplomatic revolution” or the “reversal of alliances.” Question: What was gained or lost by Austria?

Output: British military effort had not saved Silesia for Austria


Input: Consider Input: Passage: Much of the cuisine of former Ottoman territories today is descended from a shared Ottoman cuisine, especially Turkish cuisine, and including Greek cuisine, Balkan cuisine, Armenian cuisine, and Middle Eastern cuisine. Many common dishes in the region, descendants of the once-common Ottoman cuisine, include yogurt, döner kebab/gyro/shawarma, cacık/tzatziki, ayran, pita bread, feta cheese, baklava, lahmacun, moussaka, yuvarlak, köfte/keftés/kofta, börek/boureki, rakı/rakia/tsipouro/tsikoudia, meze, dolma, sarma, rice pilaf, Turkish coffee, sujuk, kashk, keşkek, manti, lavash, kanafeh, and more. Question: Turkish and Greek cuisine are descended from Ottoman Cuisine, along with the food of what other regions?

Output: Balkan cuisine, Armenian cuisine, and Middle Eastern cuisine


Input: Consider Input: Passage: The K-12 and higher education reform programs of the Gates Foundation have been criticized by some education professionals, parents, and researchers because they have driven the conversation on education reform to such an extent that they may marginalize researchers who do not support Gates' predetermined policy preferences. Several Gates-backed policies such as small schools, charter schools, and increasing class sizes have been expensive and disruptive, but some studies indicate they have not improved educational outcomes and may have caused harm. Peer reviewed scientific studies at Stanford find that Charter Schools do not systematically improve student performance Question: What does 1 specific study of charter schools show 


Output: Peer reviewed scientific studies at Stanford find that Charter Schools do not systematically improve student performance