Generate an explanation for the given claim using the provided supporting material from the paragraph. Please consider the following points while generating an output. 1) The claim will always have supporting proof in the paragraph, and the paragraph will have a clear point of view supporting the claim. 2) There can be instances where direct correlation to the claim is not available. Make use of the sentences in the paragraph to provide a corresponding output supporting the claim. 3) The explanation should be at least one and at most twelve sentences long.
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Question: Paragraph: "It’s true that dimethylpolysiloxane is used in household silicon   products and as a food ingredient by restaurants like McDonalds. But  studies have shown that dimethylpolysiloxane (also called   polymethylsiloxane) is safe for human consumption in limited amounts. Dimethylpolysiloxane is used as an anti-foaming agent that’s added to   deep fried foods like French fries and chicken nuggets at restaurants   like  McDonald’s,  Wendy’s,  Taco Bell,  KFC,  Chick-fil-A and  Five Guys. McDonald’s  explained:  “The oil we use for our fried menu items, like our chicken McNuggets, world famous fries and crispy chicken sandwiches, does contain a small amount of dimethylpolysiloxane. This is an FDA-approved ingredient that helps prevent the splattering of oil as foods are cooked.”  The FDA last  approved dimethylpolysiloxane as a food additive in 1998. The   move was requested by the Dow Corning Corporation, which  describes itself as a “global leader in silicon-based technology and innovation.” The FDA placed a number of  limitations on the use of dimethylpolysiloxane as a “secondary direct food additive” for human consumption:  “Limitations: 10 parts per million in food, or at such level in a  concentrated food that when prepared as directed on the labels, the food in its ready-for-consumption state will have not more than 10 parts per million except as follows: Zero in milk; 110 parts per million in dry gelatin dessert mixes labeled for use whereby no more than 16 parts per million is present in the ready-to-serve dessert; 250 parts per million in salt labeled for cooking purposes, whereby no more than 10 parts per million is present in the cooked food.”  A number of health agencies have reviewed the use dimethylpolysiloxane as a food additive over the years, and those studies haven’t linked it to any harmful side effects. The European Centre for Ecotoxicology and Toxicology of Chemicals carried out a review in 2011 that found it had no adverse affect on the   immune system and was “rapidly excreted unchanged in the feces” when ingested by humans. The World Health Organization also explored potential long-term consequences of dimethylpolysiloxane exposure in lab rats. It concluded:  “Studies have been carried out on silicone fluids with and without the addition of silica. The presence of silica did not raise any toxicological problems nor did it affect the results of the experiment in a significant way. Short-term studies have been carried out in several species, including one study on an emulsion of dimethylpolysiloxane. An adequate long-term study with dimethylpolysiloxane has been carried out in the rat. None of these studies has revealed any significant toxicity.”  Dimethylpolysiloxane is also used as an inactive ingredient in over-the-counter drugs, lotions and hygiene products. It can be  found in makeup, nail polish, contact lens solution, sunscreen, deodorant and shampoo." Claim:  Dimethylpolysiloxane is used in silicone caulks and adhesives — as well   as in McDonald’s fries and other menu options at chain restaurants   across the country.

Answer: McDonald’s Fries Contain Dimethylpolysiloxane


Question: Paragraph: The Idaho State Journal reports that last year there were nearly 6,600 STD cases, including HIV, up from fewer than 6,300 in 2016. Cases are also up nationally, with Centers for Disease Control and Prevention announcing last week that nearly 2.3 million cases of chlamydia, gonorrhea and syphilis were diagnosed in the United States in 2017. Kimberly Matulonis-Edgar of the Idaho Department of Health and Welfare says experts in the state and across the country are struggling to understand what’s driving the increase. The most prevalent STDs reported nationally and in Idaho are gonorrhea and chlamydia. State health officials say that the rate of reported gonorrhea cases in Southeast Idaho fell about 14 percent from a year ago, but jumped more than 200 percent in south-central Idaho. ___ Information from: Idaho State Journal, http://www.journalnet.com Claim: Health experts alarmed by jump in STDs in Idaho.

Answer: A jump in reports of sexually transmitted diseases in Idaho has health experts worried.


Question: Paragraph: NOLA.com/The Times-Picayune reported Tuesday that according to the Centers for Disease Control and Prevention, Louisiana has the second-highest rates of chlamydia, gonorrhea and syphilis. The CDC’s 2016 STD Surveillance Report was released in late September. Louisiana had roughly 16 syphilis cases per 100,000 people. Gail Bolan with the CDC said that babies born with syphilis represent a systems failure as “all it takes is a simple STD test and antibiotic treatment to prevent this enormous heartache.” Louisiana’s chlamydia rate was nearly 680 cases per 100,000 people. Gonorrhea was around 230 cases per 100,000. A CDC report released last year said Louisiana had the second-highest rate of HIV diagnoses. ___ Information from: The Times-Picayune, http://www.nola.com Claim: Louisiana ranks 2nd for chlamydia, gonorrhea, syphilis rates.

Answer:
Sexually transmitted diseases have increased across the U.S. for a third consecutive year and Louisiana ranked second-highest for each of the three STDs measured.