In this task, you are given a context and four options. Each option is a suggested ending for the context. You should read the context and pick the best ending for the context. Please answer with "A", "B", "C", and "D". 
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Question: [header] How to avoid water retention [title] Have a healthy diet. [step] Ensuring you have a healthy, balanced diet is a good first step to avoid water retention. Water retention can occur due to imbalances in your diet, deficiencies of some vitamins and minerals, and having too much salt. <sep> (A) One study found that people with excess salt = no water retention. " imbalance " can add up as a reason for water retention and include making it much more difficult to stay hydrated. (B) Excess salt raises your blood pressure, resulting in inaccurate results. Look for foods that are low in salt and low in water. (C) Eating a balanced diet will help to reduce the chances of water retention occurring due to these issues. [title] Eat food that is rich in potassium. (D) [substeps] If you have recently cooked or baked a meal, make an effort to change your recipe one day. This can help your body prevent the retention.

Answer: C


Question: The man in red shirt is walking in the water pulling the group of tubes. The man stopped walking and talked to the man lying on the tube. the people <sep> (A) gathered small flowers to plant. (B) are picking the man up off of the tubes and then stopped to talk to the man sitting beside the tube. (C) put on their shoes and stood up from their tubes. (D) all stand and then get off the water and those people walk down a dirt path to the water.

Answer: C


Question: [header] How to choose ski bindings [title] Choose standard alpine bindings for recreational skiing. [step] Alpine bindings are the type most commonly used for downhill resort skiing. They come in standardized sizes, are relatively lightweight, and detach easily in the event of a fall. <sep> (A) They're most commonly accessible by skiers headed to ski trails or rafting stops. Some free-standing bindings are specifically made for hill skiing, but these bindings can be purchased at ski stores, ski shops, and online. (B) [substeps] Beginner skiers should try 1.14 to 1.6 thick bindings because they offer more control while using longer spindles. They are not designed to be worn and most beginners view them as less dangerous. (C) They also feature built-in brakes that make them easier to step into and prevent them from sliding away if you happen to come out of them. [substeps] Alpine bindings make use of separate toe and heel pieces for quick attachment and release. (D) [substeps] Winter bindings with a rigid outer seam are relatively easy to use. Traveling bindings are more comfortable, longer lasting, and cost less.

Answer:
C