This task is about writing a correct answer for the reading comprehension task. Based on the information provided in a given passage, you should identify the shortest continuous text span from the passage that serves as an answer to the given question. Avoid answers that are incorrect or provides incomplete justification for the question.

[EX Q]: Passage: The "Rheinische" Carnival is held in the west of Germany, mainly in the states of North Rhine-Westphalia or Nordrhein-Westfalen, Rhineland Palatinate or Rheinland-Pfalz, but also in Hessen [including Oberhessen], Bavaria and other states. Some cities are more famous for celebrations such as parades and costume balls. Köln or Cologne Carnival, as well as Mainz and Düsseldorf are the largest and most famous. Other cities have their own, often less well-known celebrations, parades and parties such as Worms am Rhein, Speyer, Kaiserslautern, Frankfurt, Darmstadt, Mannheim, Ludwigshafen, Stuttgart, Augsburg and München [Munich] Nürnberg. On Carnival Thursday (called "Old Women Day" or "The Women's Day") in commemoration of an 1824 revolt by washer-women, women storm city halls, cut men's ties, and are allowed to kiss any passing man. Question: Cologne Carnival is one of the largest Carnivals and also is the most what?
[EX A]: famous

[EX Q]: Passage: Much of the cuisine of former Ottoman territories today is descended from a shared Ottoman cuisine, especially Turkish cuisine, and including Greek cuisine, Balkan cuisine, Armenian cuisine, and Middle Eastern cuisine. Many common dishes in the region, descendants of the once-common Ottoman cuisine, include yogurt, döner kebab/gyro/shawarma, cacık/tzatziki, ayran, pita bread, feta cheese, baklava, lahmacun, moussaka, yuvarlak, köfte/keftés/kofta, börek/boureki, rakı/rakia/tsipouro/tsikoudia, meze, dolma, sarma, rice pilaf, Turkish coffee, sujuk, kashk, keşkek, manti, lavash, kanafeh, and more. Question: Turkish and Greek cuisine are descended from Ottoman Cuisine, along with the food of what other regions?
[EX A]: Balkan cuisine, Armenian cuisine, and Middle Eastern cuisine

[EX Q]: Passage: Alpine symbolism has played an essential role in shaping the history of the country and the Swiss national identity. Nowadays some concentrated mountain areas have a strong highly energetic ski resort culture in winter, and a hiking (ger: das Wandern) or Mountain biking culture in summer. Other areas throughout the year have a recreational culture that caters to tourism, yet the quieter seasons are spring and autumn when there are fewer visitors. A traditional farmer and herder culture also predominates in many areas and small farms are omnipresent outside the cities. Folk art is kept alive in organisations all over the country. In Switzerland it is mostly expressed in music, dance, poetry, wood carving and embroidery. The alphorn, a trumpet-like musical instrument made of wood, has become alongside yodeling and the accordion an epitome of traditional Swiss music. Question: What is the name of the trumpet like musical instrument made of wood has become the epitome of traditional Swiss music?
[EX A]:
alphorn