TASK DEFINITION: Given the background description of some cooking related query, summarize the question into a title
PROBLEM: Sweet potato fries are one of my favorite sides. I also love the taste of pumpkin, and thought it would be good to replace the sweet potato in sweet potato fries with pumpkin. I am looking to make something very similar to sweet potato fries, but I am curious on a few things.I would love for them to be crispy on the outside and soft on the inside. Should I fry them or bake them? Other than salt and pepper, what spices would bring out the flavor of the pumpkin or pair well with it; would spices be necessary to make them tasty?

SOLUTION: How to make Pumpkin Fries

PROBLEM: Has anyone come up with a way to cook beaten eggs via microwave?My attempts to do so have resulted in a off-coloured mess with the consistency of rubber.

SOLUTION: microwaving scrambled eggs

PROBLEM: Today for the first time, I tested classic egg mayonnaise.All I can say that it smelled strongly like yeast! Is there a way to get rid of that smell? Do mayonnaise in general have that smell?Enlighten please.

SOLUTION:
How do I get rid of mayonnaise smell?