TASK DEFINITION: In this task, you are given two facts, and a multiple-choice question. Based on the given facts, answer the question with index of the correct option (e.g, "A").
PROBLEM: Fact1: irradiating food can be used to kill existing microorganisms in the food, Fact2: Food-Borne Illnesses are the sickness that results from eating foods that are contaminated with harmful bacteria and other microorganisms., Question: Which food is most unlikely to cause an illness if eaten? (A) Deoxyribonucleicacid (B) single-celled organisms (C) animals with backbones (D) Roundworms (E) deoxyribonucleic acid (F) one celled organisms (G) irradiated fruit (H) Jellyfish

SOLUTION: G

PROBLEM: Fact1: Prokaryotes are single-celled organisms that lack a nucleus., Fact2: Prokaryotes are usually microscopic and bacteria is an example of a prokaryote., Question: What are single celled organisms that do not have a nucleus? (A) Most plants (B) nucleus (C) ferns (D) fossil fuels (E) bushes (F) Eukaryotes (G) leech (H) bacteria

SOLUTION: H

PROBLEM: Fact1: Producers use energy and inorganic molecules to make food., Fact2: Leaves make food for the plant., Question: Some producers use what physical feature to use energy and inorganic molecules? (A) leaves (B) sunlight (C) solar energy (D) sun (E) resevoir (F) chemicals (G) mitosis (H) trees

SOLUTION:
A