Based on the given context, craft a common-sense question, especially those that are LONG, INTERESTING, and COMPLEX. The goal is to write questions that are easy for humans and hard for AI machines! To create such questions, here are some suggestions: A. What may (or may not) be the plausible reason for an event? B. What may (or may not) happen before (or after, or during) an event? C. What may (or may not) be a plausible fact about someone (or something)? D. What may (or may not) happen if an event happens (or did not happen)? You can also create other types of questions. DO NOT make your question answerable without looking at the context, or question of which the correct answer can be directly extracted from the context. DO NOT ask a question that requires very specialized knowledge that is not common sense. DO NOT ask too simple or too short questions. Your question must be related to the context and answerable with common sense. Try to add more variations and complexity to the questions.

[EX Q]: Context: It was pretty smooth and we took it well . We stopped at the cheese factory and sampled all of their [ cheddar ] cheeses . We bought a little 4-year old and a lot of 1-year old unflavored cheddar .
[EX A]: What is the narrator eating ?

[EX Q]: Context: Sometimes I go for a stretch of time without blogging because I feel like I have nothing to say . It seems as though I have n't done anything , have n't had any inspired thoughts , and just ca n't get my fingers moving across the keyboard . This time , I have n't blogged for two weeks because I have just been doing way too much -- first traveling , then trying to get caught up on real life -- and every time I have thought about blogging , I just did n't know where to start . So I guess I ' m starting by not really starting !.
[EX A]: What may of been the reason for not posting ?

[EX Q]: Context: As lunches go , I rather enjoyed it . I had some assorted seafood left over from a seafood pie - mussels , squid , prawns , shrimp , clams . I boiled them up in a seafood stock made from a fish cube in a half pint of water . I let it simmer for 10 minutes , then zapped it in the blender , but leaving lumpy bits to chew on .
[EX A]:
What did I consume for lunch today ?