You are given a background paragraph that describes one or more causal or qualitative relationships such as a relationship in economics or a scientific law and a story that makes use of the concepts or the relationship described in the provided paragraph. You are also given a question about the story that requires an understanding of the relationship described in the background paragraph and the story. You need to come up with an answer to the given question; the answer will be a span from either the question or the story. In order to correctly answer the given question, you need to understand the relationship mentioned in the background paragraph and should be able to use it to understand that in the story. Your answer can not consist of any word that is not mentioned in any of these: the background paragraph, the story, or the question. You can directly copy and paste a span from the story or the question while answering the given question.

[Q]: Background Paragraph: At the mid-oceanic ridges, two tectonic plates diverge from one another as new oceanic crust is formed by the cooling and solidifying of hot molten rock. Because the crust is very thin at these ridges due to the pull of the tectonic plates, the release of pressure leads to adiabatic expansion (without transfer of heat or matter) and the partial melting of the mantle, causing volcanism and creating new oceanic crust. Most divergent plate boundaries are at the bottom of the oceans; therefore, most volcanic activity on the Earth is submarine, forming new seafloor. Black smokers (also known as deep sea vents) are evidence of this kind of volcanic activity. Where the mid-oceanic ridge is above sea-level, volcanic islands are formed; for example, Iceland. 
Story: Hank and Dean studied plate tectonics in college. Hank learned more about divergent boundaries, while Dean read more about convergent boundaries. 
Question: Which student read less about volcanism and creating new oceanic crust?
[A]: Dean.


[Q]: Background Paragraph: The Table above includes the ideal mechanical advantage of each class of lever. The mechanical advantage is the factor by which a machine changes the input force. The ideal mechanical advantage is the increase or decrease in force that would occur if there were no friction to overcome in the use of the machine. Because all machines must overcome some friction, the ideal mechanical advantage is always somewhat greater than the actual mechanical advantage of the machine as it is used in the real world. 
Story: James lives out on the country, He wants to gather some water from a well out from behind his house. When he gets there he realizes that the wheel on the lever that pulls up the bucket is rusted which adds more friction. He decides to oil the wheel to reduce the friction. 
Question: Will the lever James is using get closer or further to it's ideal mechanical advantage when he oils it?
[A]: closer.


[Q]: Background Paragraph: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3−) and phosphates (PO4−) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). 
Story: Jimmy is currently shopping at his local grocery store during his weekly trip to get food and other necessities. He first picks up some frozen pizzas, his favorite meal when he is feeling lazy after work, and then stops off to pick up a loaf of bread. He then walks over to the dairy section to pick up some cheese for his lunches. Jimmy never buys milk, but today he has a sudden urge to get some. He walks over to the milk refrigerators and looks at all the options. He is currently debating between two brands, Luchene and Jean's. While trying to decide, he notices a sticker on the Luchene gallon that says "organic," but is unable to find any such indication on the gallon of Jean's milk. After asking an employee, it is confirmed that Jean's is not organic milk. Unable to make up his mind, Jimmy simply leaves without buying any milk. 
Question: The farm of which brand of milk has a lower crop yield per hectare?
[A]:
Luchene.