You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.

[Q]: I bought this to take a check mark off of the bucket list, but my wife and I had a cup of this and both of us immediately got sick with a headache and vomiting profusly. What made it worse it's Christmas and this day is shot now. We're coming through it but I'm sorry to say but my bucket list was almost over before it got started. Try if you want but it's made us sick and almost in the hospital. This is a Christmas I'd like to forget.
[A]: Negative


[Q]: I have a Pit Bull who is a little over a year old. To say he is food motivated is an understatement. However, with that being said he is still picky. He adores these treats and others from Darford. I do much research before I feed treats/food to my dog and I could not find any bad information on this company. I promote these treats to family/friends that have dogs and their dogs are also hooked. Good wholesome treats.
[A]: Positive


[Q]: I went for these, when I got a free 30 bucks to spend with a new Amazon Credit Card, and Im glad I didn't pay full price.  I was in the process of creating an authentic Bolognese Meat Sauce, and I wanted some very hearty mushrooms to add a bit of OOMPH to the sauce, which is meat and onion heavy, and I figured from the reviews that these are a meaty tasting mushroom.  I also see the price asked for these at our local Giant Eagle grocery stores, so, yeah, I did get a bargain from their rip off pricing, but, these are basically taking up freezer space.  I ordered two grades, a higher grade with bigger shroom pieces, less stems, etc, and in retrospect, should have just ordered the scraps, or even the dust, as I found the big pieces stayed a nasty tough chewy texture, even after hours of cooking, I also extracted just juice from the mushrooms, but the broth wasn't strong enough to bother, I basically just chop these in the food processor, and add a LOT of them to get a change in flavor in recipes, the one ounce bags, don't even bother with, because it takes a lot to get some flavor from them.  In all honesty, I have not used another Poricini product, so I can't compare, but, I am disappointed with the results I got from these, it may be they do exactly what they are supposed to, for some one with a very tender palate, but, not for me, and in no case, are these ever going to be rehydrated and served on steak, they just stay too nasty of a product to serve by themselves, strictly good for grinding and using in a recipe.
[A]:
Negative