instruction:
In this task, you are given a set of context paragraphs, some supporting facts and an answer of a question. Your task is to generate question for given answer based on set of context paragraphs, supporting facts and an answer.
question:
Context_1 : Rice flour (also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a particularly good substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Rice flour is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation. Context_2 : Turnip cake () is a Chinese dim sum dish made of shredded radish (typically Chinese radish) and plain rice flour. The less commonly used radish cake is a more accurate name, in that Western-style turnips are not used in the dish; it is traditionally called carrot cake in Singapore. It is commonly served in Cantonese "yum cha" and is usually cut into rectangular slices and sometimes pan-fried before serving. Each pan-fried cake has a thin crunchy layer on the outside from frying, and is soft on the inside. The non-fried version is soft all over. It is one of the standard dishes found in the dim sum cuisine of Hong Kong and China as well as overseas Chinatown restaurants. It is also commonly eaten during Chinese New Year, since the word for radish (菜頭, "chhài-thâu") is a homophone for "good fortune" (好彩頭, "hó-chhái-thâu") in the Hokkien language. In Taiwan, turnip cake is also commonly eaten as part of a breakfast. Context_3 : Dim sum () is a style of Chinese cuisine (particularly Cantonese but also other varieties) prepared as small bite-sized portions of food served in small steamer baskets or on small plates. Dim sum dishes are usually served with tea, and together form a full tea brunch. Dim sum traditionally are served as fully cooked, ready-to-serve dishes. In Cantonese teahouses, carts with dim sum will be served around the restaurant for diners to order from without leaving their seats. The Cantonese tradition of having endless cups of tea and dim sum is also called Yum Cha (饮茶), which means "drink tea" in Cantonese. Context_4 : Shrimp toast or prawn toast is a Chinese dim sum dish. It is made from small triangles of bread, brushed with egg and coated with minced shrimp and water chestnuts, then cooked by baking or deep frying. It is a common appetizer in Australian and American Chinese cuisine. A common variant in the United Kingdom, Australia and Ireland is sesame prawn toast. This involves sprinkling sesame seeds before the baking or deep frying process. Context_5 : Lo mai gai (), is a classic dim sum dish served during yum cha. The dish is also called by the literal English translations such as "steamed sticky rice with chicken in lotus leaf wrap." The portion size of "lo mai gai" is generally quite large, so there is a smaller variant created known as jan jyu gai (). Context_6 : Dim Tu Tac (Chinese: 點都得) is a Chinese dim sum restaurant in District 4 of Ho Chi Minh City, Vietnam. It is the only restaurant in Vietnam known for their Northern and Cantonese dim sums while providing other fine culinary dishes. Various review sites rated the restaurant to be one of the top 6 restaurants in Ho Chi Minh City for their dim sums and Cantonese cuisine. Context_7 : Sarva pindi (Telugu: సర్వపిండి ) is a savory pancake made in Telangana. It is a circular shaped item made of rice flour and peanuts. It is also called tappala chekka in Nalgonda district and it is also called as Ganju Pindi in Karimnagar. "Ganju" means utensil or a round shaped bowl and "pindi" means flour in Telugu language. So, the phrase "Ganju Pindi" can be described as rice flour that is made like atta flour and stick to the round shaped pan. In Warangal it is called ginnappa. The village Bollepally in Warangal district is famous for ginnappa (sarva pindi). Actually the story about ginnappa started in Bollepally village from challa Anasurya house. A few years back Anasurya was feeling very hungry in rainy season. She wanted to eat a new dish with less oil. She had only rice flour in her home that time like that she invented sarva pindi snack. She started to sell some in Bollepally village with help of persons for some days like that entire Telugu people came to know about sarva pindi snack. Context_8 : Daikon (大根 , literally "big root") , also known by many other names depending on context, is a mild-flavored winter radish ("") usually characterized by fast-growing leaves and a long, white, napiform root. Originally native to Southeast or continental East Asia, daikon is harvested and consumed throughout the region (as well as in South Asia). Context_9 : Water chestnut cake () is a sweet Cantonese dim sum dish made of shredded Chinese water chestnut. When served during "dim sum" the cake is usually cut into square-shaped slices and pan-fried before serving. The cake is soft, but holds its shape after the frying. Sometimes the cake is made with chopped water chestnuts embedded into each square piece with the vegetable being visible. One of the main trademark characteristics of the dish is its translucent appearance. Context_10 : Taro cake () is a Chinese dish made from the vegetable taro. While it is denser in texture than radish cakes, both these savory cakes made in a similar ways, with rice flour as the main ingredient. When served in dim sum cuisine, it is cut into square-shaped slices and pan-fried before serving. It is found in Hong Kong, China, and overseas Chinatowns restaurants. Other ingredients often include pork and Chinese black mushroom, or even Chinese sausages. It is usually topped with chopped scallions. fact_1 : Turnip cake () is a Chinese dim sum dish made of shredded radish (typically Chinese radish) and plain rice flour. fact_2 : Daikon (大根 , literally "big root") , also known by many other names depending on context, is a mild-flavored winter radish ("") usually characterized by fast-growing leaves and a long, white, napiform root. Answer: Turnip cake
answer:
Daikon and plain rice flour form what Chinese dim sum dish?


question:
Context_1 : Marguerite is a French/Czech/Belgian 2015 comedy and drama film directed by Xavier Giannoli and written by Giannoli and Marcia Romano, loosely inspired by the life of Florence Foster Jenkins. Set in the Golden Twenties, the film stars Catherine Frot as a socialite and aspiring opera singer who believes she has a beautiful voice. The film is an international co-production among France, the Czech Republic, and Belgium. "Marguerite" received eleven nominations at the 41st César Awards, winning for Best Actress, Best Costume Design, Best Sound, and Best Production Design. Context_2 : Judy Kaye (born October 11, 1948) is a Tony Award-winning American singer and actress. She has appeared in stage musicals, plays, and operas. Kaye has been in long runs on Broadway in the musicals "The Phantom of the Opera", "Ragtime", "Mamma Mia!", and "Nice Work If You Can Get It". Context_3 : Sam Levene (August 28, 1905 – December 28, 1980) was an American Broadway and film actor. He made his Broadway debut in 1927 with five lines in a play titled "Wall Street", and over a span of nearly 50 years, appeared on Broadway in 37 Shows, of which 33 were the original Broadway Productions, many now considered legendary. Levene made his film debut in 1936, recreating the role of Patsy that he had played in the Broadway production of "Three Men on a Horse" in 1935. He also appeared in the USO Tour of this same Show; the Radio Version; the Musical version that opened on Broadway called "Let It Ride" (1961) as well as the 1969 Broadway Revival of the play directed by George Abbott, the original Broadway Director and co-author. Context_4 : Florence Foster Jenkins is a 2016 biographical comedy-drama film directed by Stephen Frears and written by Nicholas Martin. The film stars Meryl Streep as Florence Foster Jenkins, a New York heiress who became an opera singer known for her painful lack of singing skill. Hugh Grant plays her husband and manager, English Shakespearean actor, St. Clair Bayfield. Other cast members include Simon Helberg, Rebecca Ferguson, and Nina Arianda. Context_5 : Donald Corren is an American Broadway and film actor and screenwriter. He created the role of Cosmé McMoon opposite Judy Kaye's Florence Foster Jenkins in the 2005 Broadway production of "Souvenir". He also starred on Broadway in "Torch Song Trilogy", for which he received awards from both the Los Angeles and San Francisco Drama Critics Circle while on tour. He appeared Off Broadway in "The Last Sunday in June", "Saturday Night", and "Tom Foolery". He played the recurring part of Medill for nine seasons on NBC's "Law & Order" and has also appeared on "Rescue Me", "", and "". Corren has also written for TV and corporate clients, including Martha Stewart's early weekly television shows and the 2002 Winter Olympics in Salt Lake City, Utah. Corren received his education at Juilliard. Context_6 : Christian Stuart McKay (born 30 December 1973) is an English stage and screen actor. He is well known for his portrayal of Orson Welles in the 2008 film "Me and Orson Welles", which received international critical acclaim and was nominated for over two dozen awards including the BAFTA Award for Best Supporting Actor. He also appeared in movies such as "Florence Foster Jenkins", "The Theory of Everything", "Tinker Tailor Soldier Spy" and "Rush". Context_7 : Florence Foster Jenkins (born Narcissa Florence Foster; July 19, 1868 – November 26, 1944) was an American socialite and amateur soprano who was known and mocked for her flamboyant performance costumes and notably poor singing ability. The historian Stephen Pile ranked her "the world's worst opera singer". "No one, before or since," he wrote, "has succeeded in liberating themselves quite so completely from the shackles of musical notation." Context_8 : The Soap Myth is a play by American playwright Jeff Cohen. The play had a workshop run in July 2009 at the "Dog Run Repertory Company," and had an Off-Broadway run in the Spring of 2012 Off Broadway at The Roundabout Theater's Harold and Mimi Steinberg Theatre Center. That production was filmed and the film was broadcast nationally on PBS and can be viewed at digitaltheatre.com. The cast was Greg Mullavey, Andi Potemkin, Dee Pelletier and Donald Corren under the direction of Arnold Mittlelman. Context_9 : Glorious! is a 2005 stage comedy by Peter Quilter, telling the story of Florence Foster Jenkins. Context_10 : St. Clair Bayfield (August 2, 1875 – May 19, 1967) was an English stage actor, best known as the long-term companion and manager of amateur operatic soprano Florence Foster Jenkins. fact_1 :  He created the role of Cosmé McMoon opposite Judy Kaye's Florence Foster Jenkins in the 2005 Broadway production of "Souvenir". fact_2 : Judy Kaye (born October 11, 1948) is a Tony Award-winning American singer and actress. Answer: Cosmé McMoon
answer:
Donald Corren is an American Broadway and film actor and screenwriter, he created the role of who, opposite Judy Kayes Florence Foster Jenkins in the 2005 Broadway production of Souvenir?


question:
Context_1 : Ardagh is a village and civil parish in County Limerick, Ireland. The village is situated on the R523 road. The nearest town is Newcastle West, about 3 miles away, on the R521 road to Foynes and Shanagolden. The parish is bounded to the west by Athea, to the north by the parish of Coolcappa, to the east Rathkeale and to the south by Newcastle West. The local GAA team is known as St. Kierans, a club which represents both the parish of Ardagh-Carrigkerry as well as Coolcappagh-Kilcolman. Context_2 : Newcastle West Association Football Club is a football club based in Newcastle West in the Republic of Ireland. The club are currently members of the Premier Division of the Limerick Desmond League, and play at Ballygowan Park, also known as Demesne. Context_3 : Newcastle United Football Club is an English professional association football club based in Newcastle upon Tyne, that currently plays in the Premier League, the top tier of English football. Newcastle United was founded in 1892 by the merger of Newcastle East End and Newcastle West End, and has played at its current home ground, St James' Park, ever since. The ground was developed into an all-seater stadium in the mid-1990s and now has a capacity of 52,354. Context_4 : Newcastle West End Football Club were an English football club which briefly played in the Northern League and the FA Cup in the late 19th century. Their entire history was played out during the Victorian era in Newcastle. Context_5 : John "Jack" Fairbrother (16 August 1917 – October 1999) was an English professional football goalkeeper, best known for his time at Newcastle United shortly after the Second World War. His uncle George Harrison played for Everton and England. Context_6 : The 1892–93 season was the first season in the history of Newcastle United after the merger of Newcastle East End and Newcastle West End. The club started the season as Newcastle East End, taking the name Newcastle United during December. They participated in the Northern League, the only season they have not competed in The Football League, finishing in second place behind Middlesbrough Ironopolis. They also competed in the FA Cup, but lost in the first round to Middlesbrough. Context_7 : Newcastle West GAA club is a Gaelic Athletic Association club located in Newcastle West, County Limerick, Ireland. The club was founded in 1887 and fields teams in both hurling and Gaelic football. Context_8 : Newcastle United is an English professional association football club based in Newcastle upon Tyne, Tyne and Wear. Formed by a merger between Newcastle East End and Newcastle West End in 1892, the club was elected to the Football League, which they entered in 1893. Context_9 : Scott played for Cameron Highlanders as a youth, before coming to prominence with local club Leith Athletic. It was here that he was spotted by English side Sheffield United who signed him in December 1891 to play in the Northern League. Scott scored on his league debut in a 5–1 victory over Newcastle West End a few days later and would go on to also score on his debut in both the FA Cup (during a 3–0 victory over Blackpool a month later) and on his Football League debut (in a 2–0 victory over Small Heath in September 1892). Described by United trainer George Waller (regarded as an excellent judge of players) during a contemporary interview as "one of the best", Scott played regularly until his was surprisingly transferred in December 1892, a year after his arrival. Context_10 : Newcastle East End Football Club were an English football club which briefly played in the Northern League and the FA Cup in the late 19th century. Their entire history was played out during the Victorian era in Newcastle upon Tyne. The club are most noted for being one of the two football sides that merged to form Newcastle United in 1892. fact_1 : John "Jack" Fairbrother (16 August 1917 – October 1999) was an English professional football goalkeeper, best known for his time at Newcastle United shortly after the Second World War. fact_2 : Newcastle United Football Club is an English professional association football club based in Newcastle upon Tyne, that currently plays in the Premier League, the top tier of English football. fact_3 :  Newcastle United was founded in 1892 by the merger of Newcastle East End and Newcastle West End, and has played at its current home ground, St James' Park, ever since. Answer: Newcastle United Football Club
answer:

Jack Fairbrother was an English football goalkeeper, who was best known for his time with what football club that was founded in 1892 by the merger of Newcastle East End and Newcastle West End?