In this task, you're given a review from Amazon's food products. Your task is to generate a rating for the product on a scale of 1-5 based on the review. The rating means 1: extremely poor, 2: poor, 3: neutral or mixed, 4: good, 5: extremely good. 

[EX Q]: Ghirardelli isn't the finest chocolate you can buy, but it's pretty good, and the Intense Dark Assortment is both inexpensive, and provides you a few possibilities.  I've lately taken to unwrapping a 60%, 72% and 86% cacao square for each dinner guest and setting them on an individual saucer, to serve as an after-dinner sampler with red wine or Scotch. That's been a pretty popular approach. A similar approach also works "therapeutically"---if someone's having a bad day, sitting them down with a small assortment of increasingly intense chocolate isn't a bad path to feeling a little better.  I do wish that there were the same number of each in the bag; that's the only downside. Of course, if you really want the sets of three to serve to guests, you'll have to go through the tiresome task of somehow eating the extras. Darn.
[EX A]: 4

[EX Q]: I bought two bags of these, thinking it was the same product that I used to buy in different packaging (light blue, with a see-through dog shape against a grass green background). Unfortunately, it was completely not the same thing! These treats were actually like jerky-- tough and brittle. I give my dog soft treats because he doesn't chew the damn things, and he choked on these horrible things; I had to toss them out.  Note that the "Zuke's Jerky Naturals" with the other packaging (http://www.amazon.com/Zukes-Jerky-Naturals-Beef/dp/B00008DFPY) have always been moist and soft, and I've never had a problem with those. I suspect that this batch was not new packaging, as I had thought, but very old packaging; these may be the same treats I usually feed my dog, just having sat on a shelf for years. In any case, these were COMPLETELY different treats, and not safe to feed my dog.
[EX A]: 1

[EX Q]: The BEST sugar substitute at this time. Swerve is virtually replacing sugar in our home. Bakes and measures the same as sugar with no aftertaste. Can't wait for it to go mainstream to be able to buy in our supermarkets.
[EX A]:
5