You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.

Since being gluten free I've tried all types of GF breads and they are all very expensive. Who knew that the brazilians had the bread game on lock with this inexpensive tapioca version of cheese bread! It's custom which is probably why they are all so skinny! lol But I loved it and will be ordering a whole lot more!
Positive

I got the sea salt and vinegar chips from Kettle.  I am used to the Salt and Vinegar chips in the white bag if I am allowed to say that.  Anyways, my first impression for this is wow at all the chips you get for the price.  I got the 9 0z x 12 bags and wow it is so many for the price.  You can tell they are high quality chips just from the packaging, also.  Well being used to the cheaper chips I wasn't expecting how mellow these things are.  The ones I am used to have a really sour taste to them which I didn't mind but they had tons of flavor.  These chips don't have any sour to them at all, and taste just like them but a lot less strong aftertaste.  If you want to try out Salt and Vinegar chips I suggest you try these out first.  So, for the price and how many you get, these chips are definately worth it.  They are thick and crunchy like the more expensive chips you get at high quality restaurants.  I recommend these, 4 stars.
Positive

<a href="http://www.amazon.com/gp/product/B000J2DQ46">Bar Harbor All Natural New England Clam Chowder, 15-Ounce Cans (Pack of 6)</a>Using only four ingredients, prepared or fresh pizza dough, your favorite pizza cheese blend, cooked, crumbled bacon and a 15 oz. can of Bar Harbor New England Clam Chowder, you can be the star chef at your next family gathering, tailgate party or any event where people love pizza!  President & CEO of Bar Harbor Foods, Mike Cote, prepared lots of this fabulous new pizza at a demo at Metropolitan Markets in Seattle this summer. People liked it so much, the store sold out of all the ingredients during the demo!  Easy to Make Instructions: Preheat oven to 450. Spread Bar Harbor New England Clam Chowder right from the can onto the pizza dough. Sprinkle pizza cheese to your desired coverage. Sprinkle cooked, crumbled/chopped bacon to your desired coverage (we like lots of bacon!) Bake pizza for 12-15 minutes until bottom of crust is golden brown. Remove from oven and let set for 5 minutes before cutting. Prepare to be amazed!  Please follow Bar Harbor Foods for delicious recipes using our great Chowders, Bisques, Seafood Sauces, Fish and Seafood Stocks and Clam Juice. Please follow us on Facebook and Twitter. Simply login to each and find us with "Bar Harbor Foods".  We hope you enjoy - let us know what you think! ~ Bar Harbor Foods

Positive