instruction:
You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.
question:
This product label says that it is "the perfect balance between juice and carbonation", but I think the maunfacturer still needs to reduce the carbonation further. Also, I tried a couple of other flavors beside this kiwi/berry, and they are all mostly apple, grape, and acerola with a hint of other things. This particular item is called "Kiwi Berry", but there is NO kiwi fruit even listed on the ingredient panel. It is true that no corn syrup has been added, but there are still high sugars. For only 8.3 ounces of liquid, we are drinking 135 empty calories;however, this is a high level of vitamin C. Also, children will probably like these really sweet flavors, so this could be an alternative to offer the little ones.
answer:
Negative


question:
I just received the plant.  I paid extra for a quick delivery to secure the plant's condition.  It arrived on time, however it arrived wrapped only in moist news paper,without any protection for the plant.  The plant is completely smashed. This was, for me, a complete waste of my time and money.  I paid more for shipping than for the item itself and it didn't do a bit of good.  Very disappointing.
answer:
Negative


question:
Patak's sauces have many uses but I always make a basic chicken curry.  A friend from India taught this recipe to me, and now I always have a jar or two on hand.  If you want you can get one of the Indian pickles/relishes as a garnish.  This is easy but is a bit time consuming with all the dicing and sauteing.  Typically the recipe as written takes an hour or so from start to finish, and serves 3-4 adults.  I always make at least a double batch; it's just as easy and that way I have leftovers to freeze and everyone can have plenty to eat.  You can use any rice, but basmati is so fragrant that it is what I prefer.  Some Indian groceries have frozen Naan you can heat in the oven for an even more satisfying dinner.  Ingredients: 1-1 ½ lbs chicken breast cut into 1-2" cubes 1 cup nonfat plain yogurt Salt 3 tbs Patak's curry paste, flavor/heat depending on your taste  1 (generous) tsp cumin seed 1 (generous) tsp mustard seed 1 small onion diced 3 cloves garlic diced 2 medium potatoes, diced same size as chicken cubes 2-3 carrots, diced same size as chicken cubes 1 14 oz can diced tomatoes with juice ½ cup frozen peas 2-3 tbsp cooking oil Salt to taste  1. Add chicken yogurt, curry paste and about ½ tsp salt to a bowl; mix thoroughly and let marinate while you prepare vegetables 2. Heat oil in large frying pan over medium heat until hot 3. Add cumin seeds and mustard seeds, stir.  They are ready when mustard seeds start to pop.  Do not let them burn. 4. Add onion and garlic.  Saute until soft.  Stir constantly or else it will burn. 5. Add carrots and potatoes.  Saute until potatoes are just about ready to eat.  You have to stir very frequently or they will stick/burn.  I do not let anything caramelize. 6. Add chicken/yogurt mixture.  Saute a few minutes until chicken is about half cooked through.  Lower heat to low. 7. Add tomatoes and let simmer until the juices cook down a bit, and chicken is cooked through. 8. Add peas for color.  Add salt to taste. 9. Serve over freshly cooked basmati rice.  Remember to soak the basmati rice prior to cooking or it will be hard.
answer:

Positive