In this task, you are given a context and four options. Each option is a suggested ending for the context. You should read the context and pick the best ending for the context. Please answer with "A", "B", "C", and "D". 
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Question: [header] How to start a local petition [title] Understand the issues in your community. [step] For a local petition drive, you will need to begin by understanding the important issues in your community. Read your local newspapers. <sep> (A) See if your town has government aid programs dedicated to conforming to local laws or new legislation. [substeps] Find support from local political and cultural organizations by asking other supportive people in your community for help. (B) Attend sessions of your city council or other local legislative body. Find out what people are saying or thinking about your issue. (C) Ask the kids at your school or daycare if they have noticed anyone else doing so. Try to check the elections board for any upcoming election. (D) Check websites like facebook and twitter for a local petition. [substeps] You can also organize the petition by taking several letters from your local newspaper.

Answer: B


Question: [header] How to make healthy mashed potatoes [title] Wash and cut the potatoes. [step] Wash 1 1/4 pounds (567 g) of your potatoes. You can also use a mix of potatoes and root vegetables for a variety of nutrients. <sep> (A) You can discard the peels, pits, and skins to make only healthy mashed potatoes. [substeps] The mashed potatoes will have a mildly sour texture after this step. (B) Leave the skin on the vegetables and cut them into 1-inch (2.5 cm) pieces. [substeps] Ensure that the pieces are the same size, so they cook evenly. (C) Wash the potatoes out of a colander and rinse them under clean running water. Then rinse each potato under cool, running water for about 5 seconds to remove dirt. (D) Wash the potatoes under hot tap water so they're soft and ready to eat. [substeps] Fresh or frozen mashed potatoes will last 7 to 10 months.

Answer: B


Question: [header] How to sift flour [title] Take note of the wording in your recipe. [step] One important item to address before you start is the wording in your recipe with regards to sifting. [substeps] Sometimes the recipe will call for " 1 cup of flour, sifted ". <sep> (A) If your recipe calls for " 1/2 cup of flour ", you should consider trying to sift it. This might be particularly important if you were ordering flour for the recipe, as recipes might require measuring out standard grains before adding them to the flour. (B) Other times the recipe can call for " 1 teaspoon of flour, sifted ". When you sift flour, be sure to use measures such as adding 2/3 , 4/5, or 5 minced garlic cloves or 1/3 tablespoon of lemon juice. (C) When this is the case, you can simply scoop 1 cup of flour out of the bag and sift it afterwards. However, some recipes call for " 1 cup of sifted flour ". (D) This can mean either the recipe calling for " raw " flour or it may refer to a specific recipe for " dry ingredients, " depending on which recipe calls for it. For example, use this section of the recipe on lentils.

Answer:
C