In this task, you're given a review from Amazon's food products. Your task is to generate a short summary of the given review in the input. Note that you don't need to write a complete sentence as a summary.

Input: Consider Input: I WAS VISITING MY FRIEND NATE THE OTHER MORNING FOR COFFEE , HE CAME OUT OF HIS STORAGE ROOM WITH ( A PACKET OF McCANNS INSTANT IRISH OATMEAL .) HE SUGGESTED THAT I TRY IT FOR MY OWN USE ,IN MY STASH . SOMETIMES NATE DOSE NOT GIVE YOU A CHANCE TO SAY NO , SO I ENDED UP TRYING THE APPLE AND CINN . FOUND IT TO BE VERY TASTEFULL WHEN MADE WITH WATER OR POWDERED MILK . IT GOES GOOD WITH O.J. AND COFFEE AND A SLICE OF TOAST AND YOUR READY TO TAKE ON THE WORLD...OR THE DAY AT LEAST..  JERRY REITH...

Output: GOOD WAY TO START THE DAY....


Input: Consider Input: As a spice mix fan, I make a point of trying multiple products on food - both fun and fattening in equal measure!  I've also highlighted what I think are the standout mixes in Chef Tom's line: <a href="http://www.amazon.com/gp/product/B000M5TTHI">Chef Tom Douglas Rub With Love Salmon Rub</a> and <a href="http://www.amazon.com/gp/product/B000M5TTL4">Chef Tom Douglas Rub With Love Chicken Rub</a>.  That said, this mix is a delicious treat, but it doesn't hold the attention of the taste buds like the standouts.  The primary notes are supposedly ancho chiles and smoked paprika, but overall the tastes are muddled and don't provide a 'zing' to the dish.  It's a very tasty addition on multiple items such as tri-tip and pot roast but not enough to justify the gourmet price.  It is also too heavy a mix to work well on chicken, fish, or to drizzle over a meat-pasta dish.  Note: Surprisingly, the best pairings from Chef Tom for red meats are either the <a href="http://www.amazon.com/gp/product/B000M5NKUK">Chef Tom Douglas Rub With Love Pork Rub</a> or a generous portion of <a href="http://www.amazon.com/gp/product/B000M5TTL4">Chef Tom Douglas Rub With Love Chicken Rub</a>.

Output: A decent spice rub for red meats...


Input: Consider Input: I have been buying this delicious crispbread for many years, but for some reason it is no longer available in stores. It's an all rye product with only natural ingredients and is just a few calories per cracker. Because it's so thin it doesn't overwhelm the flavour of cheese or tapenade, which is my favourite thing to have with the crackers. I thought maybe I'd overdone it by buying two cases, but I'm already into the second box after just a week.


Output: Crispy thin and delicious