TASK DEFINITION: In this task, you're given a review from Amazon's food products. Your task is to generate a short summary of the given review in the input. Note that you don't need to write a complete sentence as a summary.
PROBLEM: Although I've only been able to try three of Caribou's k cup blends (Mahogany as well as <a href="http://www.amazon.com/gp/product/B00474OR8G">Caribou Coffee, Caribou Blend, K-Cup Portion Pack for Keurig K-Cup Brewers, 24-Count</a> and <a href="http://www.amazon.com/gp/product/B00474VPLI">Caribou Coffee, Daybreak Morning Blend, K-Cup Portion Pack for Keurig K-Cup Brewers, 24-Count</a>), I've found that Caribou consistently produces the highest quality k cups.  They are head and shoulders above their competitors like Green Mountain and Van Houtte.  I should mention that Caribou's Daybreak blend is far and away my favorite k cup flavor of the 20 or so I've been able to sample so far.  But I enjoy a flavorful medium roast.  My boyfriend, on the other hand, prefers an extra bold dark roast.  After our favorable experience with the Caribou brand before, we picked up a box of this coffee and hoped that it would be a great choice for a dark blend.  Let me just say that Mahogany is full of smokey delicious flavor.  It's quite strong and dark, but there is no rancid bitterness or acidity that accompanies a lot of the dark roasts.  This coffee packs a powerful punch.  Although that isn't normally my thing, I can enjoy a cup of this with milk and a bit of sweetener.  My boyfriend adores it, though, and it has become a staple blend for him.  I will still drink this on occasion, but it's a bit too potent for me.  I think this is the best dark roast I've had the chance to try.

SOLUTION: Smooth and tasty and an absolute dream come true for those who enjoy bold dark roasts...

PROBLEM: I have been researching the web to find some gyro strips and this is the most expensive so far, maybe look elsewhere?

SOLUTION: Not Cheap!

PROBLEM: These are the best glutin free ritz-like crackers...but that's not exactly a praise.  The cheese are not not bad, but the plain ones taste like egg.  A lot of gluten-free breads and crackers use egg as the lacking "glue"...and you can always taste it.  Yuck! All of that being said, the plain ones are ok when made into peanut butter sandwiches and all of the crackers are pretty good with a dip or chicken/tuna salad...sigh.

SOLUTION:
tastes like egg