In this task, you are provided with an article of the legal acts. Your task is to classify it into three categories (Regulation, Decision and Directive) based on its content: 1) Regulation is a binding legislative act that must be applied in its entirety on a set date across all the member states (European Union countries). 2) Decision is binding on those to whom it is addressed (e.g. an European Union country or an individual company) and is directly applicable. 3) Directive is a legislative act that sets out a goal that all  must achieve. However, it is up to the individual countries to devise their own laws on how to reach these goals.

[Q]: With effect from 1 January 1986, Article 11 (k) of Directive 85/384/EEC, shall be supplemented by the following:'- the university diploma in civil engineering awarded by the Higher Technical Institute of the Technical University of Lisbon (Licenciatura em engenharia civil),- the university diploma in civil engineering awarded by the Faculty of Science and Technology of the University of Porto (Licenciatura em engenharia civil),- the university diploma in civil engineering awarded by the Faculty of Science and Technology of the University of Coimbra (Licenciatura em engenharia civil),- the university diploma in civil engineering (production) awarded by the University of Minho (Licenciatura em engenharia civil (produĂ§ĂŁo)).' The Member States shall take the measures necessary to comply with this Directive within the time limit specified in Article 31 (1) of Directive 85/384/EEC. This Directive is addressed to the Member States.
[A]: Directive


[Q]: of Regulation (EEC) No 776/73 is hereby amended to read as follows:'Each Member State shall communicate to the Commission at the latest by 31 March of each year the following data:    1. for each recognized production region and each variety:      (a) for the harvest of the current calendar year and each succeeding harvest:        - the quantities of hops for which contracts have been concluded in advance,- the average prices per 50 kilograms;(b) for all deliveries effected from the harvest of the previous calendar year, distinguishing between contracts concluded in advance and contracts not so concluded:        - the quantities of hops delivered,- the average prices per 50 kilograms;(c) the marketing stage at which the average prices were obtained;2. for all deliveries effected from the previous calendar year:      (a) the average costs of the initial preparation of the hops (first drying and first packing) borne by producers on the farm per 50 kilograms;(b) the average costs of the second preparation of the hops (sulphuring, final drying, final baling, marking) per 50 kilograms;(c) the average costs of storing hop cones borne on behalf of producers by producer groups, whether or not they have qualified for recognition under Article 7 (3) of Regulation (EEC) No 1696/71, and by merchants, per 50 kilograms;(d) the average marketing costs borne by producer groups, per 50 kilograms;3. where the preparation of hops is carried out as a single operation, the Member State concerned may communicate one figure for the costs referred to in paragraph 2 (a) and (b);4. for the period 1 September to 31 August, distinguishing between intra-Community trade and trade with non-member countries, the quantities and the free-at-frontier prices (per 100 kilograms) of    (a) imports of:      - 12.06 hop cones and lupulin,- 13.03 A VI hop extract;(b) exports of:      - 12.06 hop cones and lupulin,- 13.03 A VI hop extract.'  (1)OJ No L 175, 4.8.1971, p. 1. (2)OJ No L 73, 27.3.1972, p. 14. (3)OJ No L 74, 22.3.1973, p. 14. There is hereby added to the first sentence of Article 6 of Regulation (EEC) No 776/73 the following:'distinguishing between areas in their first production year, those in their second production year and other areas'. This Regulation shall enter into force on the third day following its publication in the Official Journal of the European Communities.This Regulation shall be binding in its entirety and directly applicable in all Member States.
[A]: Regulation


[Q]: The following section is hereby inserted in Chapter II of Annex I to Directive 71/118/EEC:'4a (a) The operator or proprietor of the establishment or his representative must conduct a regular check on the general hygiene of conditions of production in his establishment, including by microbiological controls in accordance with the fourth subparagraph.These controls should cover utensils, fittings and machinery at all stages of production and, if necessary, products.He must be in a position, upon request from the official service, to inform the official veterinarian or the Commission's veterinary experts of the nature, frequency and results of the controls conducted to this end, together with the name of the investigating laboratory if need be.The nature of these controls, their frequency, as well as the sampling methods and the methods for bacteriological examination will be stipulated in a code of good hygiene practices to be drawn up under the Article 12a procedure, at least six months before the date referred to in the first subparagraph of Article 2 of Directive 85/324/EEC (1).(b) The official veterinarian will regularly analyze the results of the controls provided for in (a). He may, on the basis of this analysis, conduct further microbiological examinations at all stages of production or on the products.The results of these analyses will be written up in a report, the conclusions and recommendations of which will be notified to the operator, who will see to the rectification of shortcomings noted with a view to improving hygiene.(1) OJ No L 168, 28. 6. 1985, p. 45.' Member States shall bring into force the laws, regulations and administrative provisions necessary to comply with this Directive at the latest on the date which will be fixed by the Council when the review of certain national derogations for the refrigeration of carcases, as provided for in Article 16b of Directive 71/118/EEC, takes place.They shall forthwith inform the Commission thereof. This Directive is addressed to the Member States.
[A]:
Directive