TASK DEFINITION: You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.
PROBLEM: I don't know why this flour isn't available in grocery stores in the Midwest.  Typical grocer flours have a protein content much too high to give an authentic taste to such foods as pizza crust and homemade pastas.  And after years of making homemade pastas and trying to find that perfect recipe that would result in those served in the best Italian restaurants in the US and Europe, I'm happy to discover, the secret was in the 00 protein content all along.  What a fabulous difference this flour makes!  Freezes well too.

SOLUTION: Positive

PROBLEM: Got what looked like a nice size bonsai and well.. If its four years old.. then its the smallest bonsai I have ever seen ..It must have only grown.. a quarter inch a year..Its like a little twig in a pot ..but suppose its ok..We will see.. Anyway got it in the mail..usps .. and its here..Its nice if you like little itty bitty plants.. but I suppose I was expecting something bigger.

SOLUTION: Negative

PROBLEM: I tried Pamela's Brownie Mix on the recommendation of a relative with celiac, about a year after I was diagnosed.  I was pretty disappointed; although moist with a very brownie-like texture, there is an aftertaste I didn't like that I notice in many GF baking mixes.  Also I agree with the comment about them tasting carob-y instead of chocolatey.  My non-GF family & friends said they were "weird" and "different".  Not terrible, but after I tasted one, I did not want another.  I'm sticking with the flourless brownie recipe I've been using; at least my family likes them.

SOLUTION:
Negative