In this task you will be given a passage and a yes/no question based on the passage. You should answer the question using the information from the passage.

passage: Bull sharks can thrive in both salt and fresh water and can travel far up rivers. They have been known to travel up the Mississippi River as far as Alton, Illinois, about 700 miles (1100 km) from the ocean. However, few freshwater human-shark interactions have been recorded. Larger-sized bull sharks are probably responsible for the majority of near-shore shark attacks, including many bites attributed to other species.
 question: are there any sharks in the mississippi river?
Yes

passage: Firearms are prohibited from certain places, including demonstrations. Possession of firearms is prohibited on the premises of public schools by persons with intent to do bodily harm and those who do not have an Alabama Pistol Permit. Open carry on foot is generally allowed without a license, withstanding other applicable laws. As of Aug. 1, 2013, transportation of an unloaded handgun in a vehicle is allowed without an Alabama Pistol Permit if you are legally permitted to possess the handgun, and the handgun is locked away from immediate reach of all passengers. Carrying a handgun on premises that are not owned or under the control of the possessor is prohibited unless the person has a valid concealed handgun license.
 question: is it legal to carry a loaded gun in your car in alabama?
No

passage: Blind baking can be accomplished by different methods. In one technique, the pie crust is lined with aluminium foil or parchment paper, then filled with pastry- or pie weights (sometimes called ``baking beans'') to ensure the crust retains its shape while baking. Pie-weights are available as ceramic or metal beads, but rice, dried peas, lentils, beans or other pulses can be used instead. When using this method for a fully baked crust, the weights are removed before the pre-baking is complete in order to achieve a browned crust. Another technique dispenses with weights by placing a second pie tin on top of the crust, then inverting the tins to bake. In this method, the crust browns between the tins. A further simplified technique involves piercing the crust repeatedly with the tines of a fork to produce small holes, allowing steam to escape and preventing the crust from bubbling up, but that does not work with soft doughs such as pâte sucrée.
 question: can you use tin foil to blind bake?

Yes