In this task, you are given a context and four options. Each option is a suggested ending for the context. You should read the context and pick the best ending for the context. Please answer with "A", "B", "C", and "D". 

Input: Consider Input: [header] How to reduce fat in your cooking [title] Use broth in place of butter or oil in dishes like mashed potatoes, stir-fry or meat marinades. [title] Substitute applesauce or pureed prunes for butter or oil in baked goods such as cakes, cookies and pastries. [step] Use the same amount called for in the recipe. <sep> (A) Keep in mind your needs vary from recipe to recipe. [title] Try to reduce the number of butter or oil you add into your recipe. (B) [title] Replace cream in recipes with plain yogurt. [step] Yogurt can also be used in place of sour cream on a baked potato or in mexican dishes. (C) Too much fat may cause your cookies and pastries to cook unevenly and cause a hollow cavity or gap in the crust. [substeps] For example, use a bit of ground turkey instead of water in a pasta sauté pan. (D) [title] Moisturize your skin when cooking. [step] Peeling and flaking your skin is an easy way to boost your immune system.

Output: B


Input: Consider Input: A girl flips and takes her turn then flips out of the center. A teen does a flip to the other side of the room. one of the teachers <sep> (A) comes and takes their places. (B) takes her turn next. (C) reaches down to help the girl who was standing up. (D) moves to the middle of the floor.

Output: D


Input: Consider Input: Four army men are hanging out in a room. two of them <sep> (A) are holding rifles. (B) are wiping the floor with black plastic towels. (C) start to play a game of arm wrestling. (D) show how to fight.


Output: C