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Product: Marada Meat Cutter Machine Commercial Electric Meat Grinder Machine Slicing Shredding Cutting Machine for Pork, Lamb, Beef and Other Meats (3MM Balde)
Brand: Marada
Color: 3MM
Description: Introduction:

Imported copper core motor

850W high-power motor

High-speed and powerful grinding cell wall, meat strong taste

The fuselage is made of high quality SUS304 stainless steel material, stable performance, long service life.

Low noise

Upgraded widening sharper 85mm blade, faster meat cutting

Selected stainless steel knife comb, minced meat does not remain, cleaning more convenient.

Waterproof upgrade: Thickened stainless steel manufacturing, comprehensive waterproof, not easy to rust, can be rinsed directly.

Edge curling technology, cover does not hurt hands.

Other advantages: 1. it is safer to use the higher protective mouth. 2. stainless steel double blades make the bite of slicer much stronger. 3. the non-slip supporting foots make the machine more stable during cutting.

Technical Parameter:

Rated power: 850W

Rotation rate:1400r/min

Rated voltage: 110V

Whole machine weight: 48.5lb

Product size：11.7inchx13inchx13.5inch

Cleaning method:

The cover of the machine can be opened directly and sprayed with clean water. But don't wash the whole machine in water to avoid damaging the motor.

Maintenance:

Dry the water after cleaning, then add oil to sweep the blade with a brush. Turn the machine on for a few turns to prevent rust. If the machine is not used for a long time because of the oxidation of ambient air, rust may appear when it is used again. This is a normal phenomenon.

Don't worry, just pour in the cooking oil and put a few pieces of vegetable into a few circles.

Note:

The following foods need to be sliced manually before they are cut into machines: hard melon, fruit, hard meat, frozen meat, otherwise they can easily damage blades and clog the machine.

If you cut cooked meat, it is recommended to choose a blade size more than 3mm.

Bones and shellfish are forbidden to be put into machines to prevent damage to blades.
Highlights: ◆【Basic Parameters】Rated voltage: 110V; Power: 850W; Rotation speed: 1400r / min; Output power: 150KG/h; Blade: 3mm. Notice：These foods our machine is not suitable for cutting, including bacon, frozen meats, and tougher meats such as those with bones, and tough fruits and vegetables. There are also particularly soft, such as intestines and other foods.
◆【Material】The Meat Cutter Machine is made of food grade stainless steel whose surface is easy to clean.In addition the pure copper motor of the slicer, which greatly improves the working efficiency and durability of our products.
◆【High-Quality】The Meat Cutter Machine is safety and convenient to use.Intelligent one-button switch, medium cut thickness.The electric meat cutting machine is compact, safe, and easy to operate, with a sturdy base and the non-slip supporting foots make the machine more stable during cutting.
◆【Instructions】You could cut any food like pork, lamb, beef ,carrots by this slicer .Besides slicing,this electric slicing machine could also dicing and cutting food into shred.You only need to put the food in the slicer more than once.Once sliced, twice shred, and three times diced.
◆【Notice】 The oil on the machine is to prevent rusting. Please clean the oil stains on the blade before the machine starts to work, wash it repeatedly with detergent and warm water, and then cut the vegetables several times to remove the oil stains on the blade. After cleaning, pour in cooking oil. So that you can cut the perfect pieces of meat.
ESCI relevance label: E