scratch premium high gluten flour - (5 lb) 14% high protein bleached bread flour - enriched and malted wheat bread flour for baking bread and bread machines scratch give your bread the perfect texture and structure - scratch premium high gluten flour is a high protein bread flour that gives your baked goods a light and airy texture but stable structure.<br/><br/>bake delicious and beautiful baked goods - high gluten flour is essential when making chewy breads such as bagels, rolls, pizza crusts, and works great in all bread recipes giving your goods crispier crusts and a delicious, lofty texture.<br/><br/>premium quality high protein flour - made from high quality spring and winter wheat, our hi gluten flour features greater strength and absorption compared to other bread flours.<br/><br/>shelf life and allergen info -our flour stores for 1 year under ideal conditions. this product is processed on equipment that processes products containing milk, soy, wheat, egg, peanut, and tree nuts. not suitable for anyone with gluten intolerance.<br/><br/>satisfaction guaranteed - scratch ingredients are sourced and manufactured with the highest quality standards. all of our products are backed by our 100% customer satisfaction guarantee.