western premium bbq products peach bbq smoking chips, 180 cu in western western bbq smoking chips are primarily used to add wood smoke flavor to food cooked on gas and charcoal grills or electric smokers. peach wood adds a distinct, sweet flavor to the items being cooked. though it's typically used on white meat and poultry, peach is also a great wood for beef especially when mixed with classic woods such as hickory and oak.