EN
L 23/4
Official Journal of the European Union
(1)
(2)
0140000
Stone fruits
0140010
Apricots
0140020
Cherries (sweet)
0140030
Peaches
0140040
Plums
0140990
Others (2)
0150000
Berries and small fruits
0151000
25.1.2023
(3)
0,01 (*)
(a) grapes
0151010
Table grapes
0151020
Wine grapes
(4)
0,7
0152000
(b) strawberries
0153000
(c) cane fruits
0153010
Blackberries
0,5
0153020
Dewberries
0,01 (*)
0153030
Raspberries (red and yellow)
0153990
Others (2)
0154000
0,01 (*)
0,5 0,01 (*)
(d) other small fruits and berries
0154010
Blueberries
0,5
0154020
Cranberries
0,01 (*)
0154030
Currants (black, red and white)
0,01 (*)
0154040
Gooseberries (green, red and yellow)
0,01 (*)
0154050
Rose hips
(**)
0,01 (*)
0154060
Mulberries (black and white)
(**)
0,01 (*)
0154070
Azaroles/Mediterranean medlars
(**)
0,01 (*)
0154080
Elderberries
(**)
0,01 (*)
0154990
Others (2)
0160000 0161000
0,01 (*)
Miscellaneous fruitswith
0,01 (*)
(a) edible peel
0161010
Dates
0161020
Figs
0161030
Table olives
0161040
Kumquats
0161050
Carambolas
(**)
0161060
Kaki/Japanese persimmons
(**)
0161070
Jambuls/jambolans
(**)
0161990
Others (2)
0162000
(b) inedible peel, small
0162010
Kiwi fruits (green, red, yellow)
0162020
Litchis/lychees