L 215/8
EN
0241000
Official Journal of the European Union
18.8.2022
(a) flowering brassica
(+)
0241010
Broccoli
(+)
0241020
Cauliflowers
(+)
0241990
Others (2)
(+)
0242000
(b) head brassica
0242010
Brussels sprouts
0242020
Head cabbages
0242990
Others (2)
0243000
(c) leafy brassica
0243010
Chinese cabbages/pe-tsai
0243020
Kales
0243990
Others (2)
0244000 0250000 0251000
(d) kohlrabies Leaf vegetables, herbs and edible flowers (a) lettuces and salad plants
0251010
Lamb's lettuces/corn salads
4
10
0251020
Lettuces
4
4
0251030
Escaroles/broad-leaved endives
0,01 (*)
3
0251040
Cresses and other sprouts and shoots
4
10
0251050
Land cresses
4
10
0251060
Roman rocket/rucola
4
10
0251070
Red mustards
4
10
0251080
Baby leaf crops (including brassica species)
4
15
0251990
Others (2)
0,01 (*)
0,02 (*)
0252000
(b) spinaches and similar leaves
4
0252010
Spinaches
4(+)
0252020
Purslanes
10
0252030
Chards/beet leaves
4
0252990
Others (2)
0,02 (*)
0253000
(c) grape leaves and similar species
0,01 (*)
10
0254000
(d) watercresses
0,01 (*)
10
0255000
(e) witloofs/Belgian endives
0,01 (*)
0,02 (*)
0256000
(f) herbs and edible flowers
4
0256010
Chervil
15
0256020
Chives
15
0256030
Celery leaves
15