Question: Which of these two restaurant chains is based in Oakhurst, California, Pizza Factory or Pagliacci Pizza?

full_context: Document 1: California Pizza Kitchen: California Pizza Kitchen, known within the food industry as CPK, is a polished casual dining restaurant chain that specializes in California-style pizza. The restaurant was started in 1985 by attorneys Rick Rosenfield and Larry Flax in Beverly Hills, California, United States.
Document 2: Extreme Pizza: Extreme Pizza is a privately held restaurant franchise chain specializing in conventional and California-style pizza, founded by Todd Parent and Michael Pastor in 1994 in San Francisco, California. The chain currently includes over 30 locations in the United States, and one in Ireland. Most franchises are located in Northern California, as well as other states including Colorado, Texas, Virginia, Washington, Oregon, Idaho, and Michigan.
Document 3: Rosati's: Rosati's Pizza is the second largest local chain of restaurants in the Chicago metropolitan area, (behind only Portillo's). The Rosati's Pizza franchise now consists of 158 locations with 25 being Rosati's Pizza Sports Pubs. Rosati's locations offers Chicago Deep Dish, Thin Crust, Double-Dough Pizzas, Calzones, a variety of pastas, sandwiches, salads, desserts along with catering.
Document 4: Pagliacci Pizza: Pagliacci Pizza is a Seattle-based restaurant chain. The first Pagliacci Pizza location opened on February 19, 1979, at 4529 University Ave NE in Seattle's University District. Over the years, this location has undergone many face-lifts and major remodeling changes.
Document 5: MOD Pizza: MOD Pizza is a fast casual pizza restaurant chain based in the United States. Founded in Seattle, Washington in 2008, MOD has more than 200 locations in the United States and United Kingdom. MOD is a company that is claimed by its owners to be "more about the people than the pizza" and to focus on paying living wages and providing employees with opportunities to give back to the community.
Document 6: The Chicago Pizza Pie Factory: The Chicago Pizza Pie Factory was a chain of pizza restaurants. The chain originated in Crown Passage (off Pall Mall) as The Chicago Pizza Pie Factory and was started by entrepreneur Bob Payton in 1976-7. The London establishment also had a bar. This was the start of a series of restaurants forming the My Kinda Town chain. The chain opened restaurants in places such as Paris and Barcelona, where they operated successfully for several decades. The Paris site now houses a Burger King.
Document 7: Pietro's Pizza: Pietro's Pizza is a small pizza chain in the U.S. state of Oregon. Founded in 1957, the chain grew to about 80 restaurants and changed owners several times before shrinking to only four stores. The company is based in Milwaukie, Oregon.
Document 8: Pizza Ranch: The Pizza Ranch, Inc., founded in 1981, is a "fast casual" restaurant chain. Pizza Ranch offers pizza, chicken, a salad bar, and a pizza and chicken buffet. Pizza Ranch has over 200 locations in Colorado, Illinois, Iowa, Kansas, Michigan, Minnesota, Missouri, Montana, Nebraska, North Dakota, South Dakota, Wisconsin, and Wyoming. Pizza Ranch is the largest regional pizza franchise in Iowa, Minnesota, North Dakota, and South Dakota.
Document 9: Mountain Mike's Pizza: Mountain Mike's Pizza is a chain of pizzerias mainly along the West Coast of the United States, primarily Northern California. They have additional locations in Nevada, Oregon, and Utah. The restaurants offer other items, such as pasta and chicken wings.
Document 10: Chicago Franchise Systems, Inc.: Chicago Franchise Systems, Inc. franchises operates Italian-based Chicago-style restaurants in Illinois, Georgia, California and Missouri which specialize in Chicago-style cuisine They have operated since 1990, when they took over the popular Nancy's Pizza chain of pizzerias. Nancy's itself was started in 1971 by Nancy and Rocco Palese, a couple who claims to have invented the concept of stuffed pizza. Today, there are 36 Nancy's locations in Chicago metropolitan area, as well as two location in the Atlanta, Georgia area, and one in the Los Angeles, CA area. CFS, Inc. operates Al's Beef, a popular Italian beef restaurant that is extremely well known in downtown Chicago and is regarded as one of the best beef sandwiches in the country. CFS, Inc. just launched Doughocracy Pizza + Brews, a fast casual pizza place that gives customers the "Freedom to Choose" their own toppings on a hand stretched pizza crust that can be paired with local craft beers. There are two Doughocracy restaurants, one in Geneva, Illinois and one in University City, Missouri, a suburb of St. Louis.
Document 11: Frank Pepe Pizzeria Napoletana: Frank Pepe Pizzeria Napoletana, known locally as Pepe's, is a popular pizza restaurant in the Wooster Square neighborhood of New Haven, Connecticut, at 163 Wooster Street. Opened in 1925, it is one of the oldest and best known pizzerias in the United States.
Document 12: Pizza Factory: Pizza Factory Inc. is a chain of pizza restaurants in the western United States, based in Oakhurst, California. The company began in 1979, when Danny Wheeler and his wife Carol opened Danny's Red Devil Pizza in Oakhurst. Ron Willey and his wife Joyce subsequently opened a second location in 1981, known as Pizza Factory.
Document 13: Uno Pizzeria &amp; Grill: Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Unos, is a franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
Document 14: Peter Piper Pizza: Peter Piper Pizza is an Arizona-based pizza chain with locations in Arizona, California, New Mexico, Texas, Oklahoma, Nevada, and Mexico, and formerly in Colorado, Utah, and Michigan. Restaurants usually have a large dining area that adjoins a game room with playground equipment and classic arcade games.
Document 15: Pizza Haven (United States): Pizza Haven was an American Seattle-based pizzeria and pizza delivery chain, known as dial-a-pizza, founded in 1958 and opening its first location in the University District, Seattle near the University of Washington. Pizza Haven was one of the first pizza companies to make deliveries. Restaurant employees used radio phones to relay orders to roving drivers who carried stacks of pizzas in warming ovens in the back of their jeeps and pickup trucks.
ground_truth: Pizza Factory