Question: What extract is said to have certain cosmetic and hair-growth properties when using hexane, ethyl acetate, ethanol, water, methanol, or dimethyl carbinol as extractants?

full_context: Document 1: Hippophae rhamnoides: Hippophae rhamnoides, also known as common sea buckthorn is a species of flowering plant in the family Elaeagnaceae, native to the cold-temperate regions of Europe and Asia. It is a spiny deciduous shrub. The plant is used in the food and cosmetic industry, in traditional medicine, as animal fodder and for ecological purposes.
Document 2: Aquarium fish feed: Aquarium fish feed is plant or animal material intended for consumption by pet fish kept in aquariums or ponds. Fish foods normally contain macro nutrients, trace elements and vitamins necessary to keep captive fish in good health. Approximately 80% of fishkeeping hobbyists feed their fish exclusively prepared foods that most commonly are produced in flake, pellet or tablet form. Pelleted forms, some of which sink rapidly, are often used for larger fish or bottom feeding species such as loaches or catfish. Some fish foods also contain additives such as sex hormones or beta carotene to artificially enhance the color of ornamental fish.
Document 3: Isopropyl alcohol: Isopropyl alcohol (IUPAC name propan-2-ol), also called dimethyl carbinol or, incorrectly, isopropanol, is a compound with the chemical formula CHO or CHOH or CHCHOHCH (sometimes represented as "i"-PrOH). It is a colorless, flammable chemical compound with a strong odor. As a propyl group linked to a hydroxyl group, it is the simplest example of a secondary alcohol, where the alcohol carbon atom is attached to two other carbon atoms, sometimes shown as (CH)CHOH. It is a structural isomer of 1-propanol. It has a wide variety of industrial and household uses, and is a common ingredient in chemicals such as antiseptics, disinfectants and detergents.
Document 4: Alcohol: In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a saturated carbon atom. The term alcohol originally referred to the primary alcohol ethanol (ethyl alcohol), which is used as a drug and is the main alcohol present in alcoholic beverages.
Document 5: Alcohol (drug): Alcohol, also known by its chemical name ethanol, is a psychoactive drug found as the active ingredient in alcoholic beverages such as beer, wine, and distilled spirits. It is one of the oldest and most common recreational drugs, causing the characteristic effects of alcohol intoxication or "drunkenness". Among other effects, alcohol produces euphoria, decreased anxiety, increased sociability, sedation, impairment of cognition, memory, and motor function, and generalized depression of central nervous system function. Ethanol is the only type of alcohol that is found in alcoholic beverages and is commonly used for recreational purposes; other alcohols such as methanol and isopropyl alcohol are toxic and potentially lethal.
Document 6: Ethylene: Ethylene (IUPAC name: ethene) is a hydrocarbon which has the formula C2H4 or HC=CH. It is a colorless flammable gas with a faint "sweet and musky" odour when pure. It is the simplest alkene (a hydrocarbon with carbon-carbon double bonds).
Document 7: Ethanol: Ethanol, also called alcohol, ethyl alcohol, and drinking alcohol, is a compound and simple alcohol with the chemical formula C2H5OH . Its formula can be written also as CH3 −CH2 −OH or C2H5 −OH (an ethyl group linked to a hydroxyl group), and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is used as a drug and is the principal type of alcohol found in alcoholic drinks.
Document 8: Monostroma kuroshiensis: Monostroma kuroshiense, a green alga in the division Chlorophyta, is a green seaweed endemic to Kuroshio Coast of Japan. This high-value seaweed is called Hitoegusa or Hirohano hitoegusa (ヒロハノヒトエグサ) in Japanese. Previously this algae was known in binomen "Monostroma latissimum", but the latest scientific research based on multilocal phylogeny discovered that this is a new species. This algae is commercially cultivated in East Asia and South America for the edible product "hitoegusa-nori" or "hirohano-hitoegusa nori", popular sushi wraps. "Monostroma" oligosaccharides with degree of polymerization 6 prepared by agarase digestion from "Monostroma nitidum" polysaccharides have been shown to be an effective prophylactic agent during "in vitro" and "in vivo" tests against Japanese encephalitis viral infection. The sulfated oligosaccharides from "Monostroma" seem to be promising candidates for further development as antiviral agents. The "Monostroma" genus is the most widely cultivated genus among green seaweeds.
Document 9: Isoamyl alcohol: Isoamyl alcohol (also known as isopentyl alcohol) is a clear, colorless alcohol with the formula (CH)CHCHCHOH. It is one of several isomers of amyl alcohol. It is a main ingredient in the production of banana oil, an ester found in nature and also produced as a flavouring in industry. It is also the main ingredient of Kovac's reagent, used for the bacterial diagnostic indole test.
Document 10: Diethyl ether: Diethyl ether, or simply ether, is an organic compound in the ether class with the formula 2O . It is a colorless, highly volatile flammable liquid. It is commonly used as a solvent in laboratories and as a starting fluid for some engines. It was formerly used as a general anesthetic, until non-flammable drugs were developed, such as halothane. It has been used as a recreational drug to cause intoxication.
Document 11: Sea buckthorn oil: Sea buckthorn oil is derived from plants in a group of species of the genus "Hippophae", the most commonly used of which is "Hippophae rhamnoides". As species belonging to this genus accumulate lipids in the mesocarp (the fleshy part of the fruit), oil can be extracted from either the seeds or the pulp of the fruit. The resulting oil is used in cosmetics and skin care products.
Document 12: Chasmagnathus: Chasmagnathus convexus is a common mud-flat crab of the family Varunidae, which is endemic to East Asia. In Japan, this crab is commonly called "hamagani". This crab has two forms that differ in color; one is olive green and the other is purple. Differences in diet are believed to be responsible for the color variation between the two forms. "C. convexus" is large, relative to related crabs, and can reach 4.5 to wide across its carapace. It is predominantly nocturnal.
Document 13: Cladosiphon okamuranus: Cladosiphon okamuranus (mozuku ) is a type of edible seaweed in the genus "Cladosiphon", naturally found in Okinawa, Japan. Most mozuku is now farmed by locals, and sold to processing factories. The main use of mozuku is as food, and as a source of one type of sulfated polysaccharide called Fucoidan, which is used as a cancer treatment aid and health supplement.
Document 14: Isochrysis galbana: Isochrysis galbana is a species of haptophytes. It is the type species of the genus "Isochrysis". It is an outstanding food for various bivalve larvae. and is now widely cultured for use in the bivalve aquaculture industry. This unicellular is investigated for its high amount of Fucoxanthin (18.23 mg/g dried sample). The "Isochrysis galbana" extract is said to have certain cosmetic and hair-growth properties when using hexane, ethyl acetate, ethanol, water, methanol, or isopropanol as extractants.
Document 15: Phenol: Phenol, also known as carbolic acid, is an aromatic organic compound with the molecular formula CHOH. It is a white crystalline solid that is volatile. The molecule consists of a phenyl group (−CH) bonded to a hydroxyl group (−OH). It is mildly acidic and requires careful handling due to its propensity to cause chemical burns.
ground_truth: an outstanding food for various bivalve larvae