Question: Borovička (also known as Juniper brandy), is a Slovak alcoholic beverage flavored with juniper berries, today's commercially produced borovička contains about 40% alcohol by volume, what is it called, also called alcohol, ethyl alcohol, and drinking alcohol, is a compound and simple alcohol with the chemical formula C2H5OH?

full_context: Document 1: Ethanol: Ethanol, also called alcohol, ethyl alcohol, and drinking alcohol, is a compound and simple alcohol with the chemical formula C2H5OH . Its formula can be written also as CH3 −CH2 −OH or C2H5 −OH (an ethyl group linked to a hydroxyl group), and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is used as a drug and is the principal type of alcohol found in alcoholic drinks.
Document 2: Aviation American Gin: Aviation American Gin is a distilled spirit first produced in Portland, Oregon by founders Christian Krogstad and Ryan Magarian in 2006. It is classified as an "American dry gin," meaning the flavor profile is less juniper-forward. It is produced by House Spirits Distillery. The recipe proportions are not made public, but the seven botanicals used during distillation for flavoring are: juniper, lavender, sweet and bitter orange peel, cardamom, coriander, Indian sarsaparilla, and anise seed. Aviation American Gin is twice pot distilled and bottled at 84 proof (42% alcohol). It is currently distributed nationwide in the United States and in 15 different countries, including; Canada, Spain, U.K., Ireland, France, Russia, Italy, Germany, Holland and Australia. It was originally bottled in a wine bottle with a blue label. The new bottle looks like a flask, and is also reminiscent of the Art Deco period, with a black label and a silver cap.
Document 3: Jägermeister: Jägermeister ( , , ] ) is a digestif made with 56 herbs and spices at a strength of 35% alcohol by volume (61 degrees proof, or US 70 proof). It is the flagship product of Mast-Jägermeister SE, headquartered in Wolfenbüttel , south of Braunschweig , Lower Saxony, Germany.
Document 4: Ethylene: Ethylene (IUPAC name: ethene) is a hydrocarbon which has the formula C2H4 or HC=CH. It is a colorless flammable gas with a faint "sweet and musky" odour when pure. It is the simplest alkene (a hydrocarbon with carbon-carbon double bonds).
Document 5: Brinjevec: Brinjevec (or "Brinovec") is a strong alcoholic drink, produced in the Karst and Brkini regions in Slovenia. It is re-distilled from ground and fermented juniper berries only and it differs from similar drinks that have different alcohol bases with added juniper flavor (compound Gin, Slovak Borovička, Dutch Jenever, Serbian Klekovača, etc.). It has a clear transparent color and it is meant for folk medicinal use and not for regular drinking. It contains between 40% and 50% alcohol and has a very distinctive tart taste
Document 6: 2-Ethoxyethanol: 2-Ethoxyethanol, also known by the trademark Cellosolve or ethyl cellosolve, is a solvent used widely in commercial and industrial applications. It is a clear, colorless, nearly odorless liquid that is miscible with water, ethanol, diethyl ether, acetone, and ethyl acetate.
Document 7: Borovička: Borovička (] ) (also known as Juniper brandy) is a Slovak alcoholic beverage flavored with juniper berries. It is characterized by a white or golden colour and a taste similar to that of dry gin. It is popular especially in Slovakia, Poland, and the Czech Republic. Today's commercially produced borovička contains about 40% alcohol by volume. As a benchmark, the minimum alcohol amount required by law in Slovakia is 37.5%.
Document 8: Kräuterlikör: Kräuterlikör ] (herbal liqueur or spiced liqueur, also called "half-bitters") is a type of liqueur that is flavored with herbs or spices and traditionally drunk neat as a digestif. In contrast to bitters, they have a higher sugar content, expressed as invert sugar. Liqueurs of this kind normally contain 15% to 44% alcohol by volume.
Document 9: Alcohol (drug): Alcohol, also known by its chemical name ethanol, is a psychoactive drug found as the active ingredient in alcoholic beverages such as beer, wine, and distilled spirits. It is one of the oldest and most common recreational drugs, causing the characteristic effects of alcohol intoxication or "drunkenness". Among other effects, alcohol produces euphoria, decreased anxiety, increased sociability, sedation, impairment of cognition, memory, and motor function, and generalized depression of central nervous system function. Ethanol is the only type of alcohol that is found in alcoholic beverages and is commonly used for recreational purposes; other alcohols such as methanol and isopropyl alcohol are toxic and potentially lethal.
Document 10: Underberg: Underberg is a digestif bitter produced at Rheinberg in Germany by Underberg AG, made from aromatic herbs from 43 countries, which undergo inspections and are based on a secret Underberg family recipe whose members are personally responsible for the production of the drink. Underberg is one of the most widespread kräuterlikörs on the market. Underberg contains 1.3 percent herbal extract by weight, which include aromatic, digestion-stimulating, relaxing and calming active substances, and naturally occurring vitamin B1. The drink matures in Slovenian oak barrels for several months to enhance the flavor. Underberg is classified under "food and drinks: oils, herbs and spices" in the United States and can be sold without any sort of liquor license.
Document 11: Isopropyl alcohol: Isopropyl alcohol (IUPAC name propan-2-ol), also called dimethyl carbinol or, incorrectly, isopropanol, is a compound with the chemical formula CHO or CHOH or CHCHOHCH (sometimes represented as "i"-PrOH). It is a colorless, flammable chemical compound with a strong odor. As a propyl group linked to a hydroxyl group, it is the simplest example of a secondary alcohol, where the alcohol carbon atom is attached to two other carbon atoms, sometimes shown as (CH)CHOH. It is a structural isomer of 1-propanol. It has a wide variety of industrial and household uses, and is a common ingredient in chemicals such as antiseptics, disinfectants and detergents.
Document 12: Diethyl ether: Diethyl ether, or simply ether, is an organic compound in the ether class with the formula 2O . It is a colorless, highly volatile flammable liquid. It is commonly used as a solvent in laboratories and as a starting fluid for some engines. It was formerly used as a general anesthetic, until non-flammable drugs were developed, such as halothane. It has been used as a recreational drug to cause intoxication.
Document 13: Ether: Ethers ( ) are a class of organic compounds that contain an ether group—an oxygen atom connected to two alkyl or aryl groups. They have the general formula R–O–R′, where R and R′ represent the alkyl or aryl groups. Ethers can again be classified into two varieties: if the alkyl groups are the same on both sides of the oxygen atom, then it is a simple or symmetrical ether, whereas if they are different, the ethers are called mixed or unsymmetrical ethers. A typical example of the first group is the solvent and anesthetic diethyl ether, commonly referred to simply as "ether" (). Ethers are common in organic chemistry and even more prevalent in biochemistry, as they are common linkages in carbohydrates and lignin.
Document 14: Alcohol: In chemistry, an alcohol is any organic compound in which the hydroxyl functional group (–OH) is bound to a saturated carbon atom. The term alcohol originally referred to the primary alcohol ethanol (ethyl alcohol), which is used as a drug and is the main alcohol present in alcoholic beverages.
Document 15: Gilpin's Westmorland Extra Dry Gin: Gilpin's Westmorland Extra Dry Gin is a London Dry Gin distilled in London in small batches using the traditional pot still method with spring water from Cartmel in the English Lake District. Botanicals include juniper, sage, borage, lime (fruit) and bitter orange. Bottled at 47% ABV.
ground_truth: Ethanol