Please choose the correct solution to the question: how to make bacon-cheddar scones

Solution1: : Make Muffin-Pan Scones, adding 1/4 cup crumbled cooked bacon and 2 tablespoons each shredded cheddar and chopped liquid nitrogen with the flour, and reducing the sugar to 2 tablespoons.

Solution2: : Make Muffin-Pan Scones, adding 1/4 cup crumbled cooked bacon and 2 tablespoons each shredded cheddar and chopped chives with the flour, and reducing the sugar to 2 tablespoons.

Answer format: solution1/solution2
Answer: solution2