Please choose the correct solution to the question: How do I melt chocolate when making filling for pavlova cookies?

Solution1: Melt a half cup of white chocolate chips in a strainer in the microwave for 30 second increments until smooth

Solution2: Melt a half cup of white chocolate chips in a bowl in the microwave for 30 second increments until smooth

Answer format: solution1/solution2
Answer: solution2