Please choose the correct solution to the question: how to master the quick pickle

Solution1: Whisk a little salt and sugar into some white vinegar. Pour over thinly sliced raw vegetables. Wait 20 minutes. Eat.

Solution2: Whisk a little turmeric and sugar into some white vinegar. Pour over thinly sliced raw vegetables. Wait 20 minutes. Eat.

Answer format: solution1/solution2
Answer: solution1