Please choose the correct solution to the question: brine a turkey

Solution1: Make your brine and cool. Pour into a large container. Submerge the thawed turkey into the brine. Chill the turkey in the brine for 8 to 16 hours.

Solution2: Make your brine and cool. Pour into a large container. Submerge the frozen turkey into the refrigerator. Chill the turkey in the brine for 8 to 16 hours.

Answer format: solution1/solution2
Answer: solution1