Please choose the correct solution to the question: How to make Japanese Persimmon Sauce at home.

Solution1: Mix 2 cups chopped Green Persimmons, 3/4 cup water, 1 tsp.  sugar and stir over medium heat on stove for 30 min.

Solution2: Mix 2 cups chopped Persimmons, 3/4 cup water, 1 1/2 cup sugar and stir over medium heat on stove for 30 min.

Answer format: solution1/solution2
Answer: solution2