Please choose the correct solution to the question: how to easily shuck corn

Solution1: cut off the stalk of an ear of corn, about an inch above the last row of kernels. Then, microwave for 2-4 minutes. Remove, and holding the un-cut portion, simply squeeze the husk. The corn will slide out

Solution2: cut off the stalk of an ear of corn, about an inch above the last row of kernels. Then, pressure cook for 2-4 minutes. Remove, and holding the un-cut portion, simply squeeze the husk. The corn will slide out

Answer format: solution1/solution2
Answer: solution1