Please choose the correct solution to the question: What is the best way to cook and shuck corn on the cob?

Solution1: Place peeled cob in microwave for 4 min., remove, cut bottom 2 inches off (Bottom side), then from top (silk side) squeeze carefully (it's hot) the silk and hull will all come off together.

Solution2: Place unpeeled cob in microwave for 4 min., remove, cut bottom 2 inches off (Bottom side), then from top (silk side) squeeze carefully (it's hot) the silk and hull will all come off together.

Answer format: solution1/solution2
Answer: solution2