Please choose the correct solution to the question: To bake mashed potato fingers in the oven.

Solution1: Bake in a preheated oven at 400°F/200°C for 20-30 minutes until browned on the bottom, soft and gooey on the inside. Transfer to a plate to cool slightly before serving.

Solution2: Bake in a preheated oven at 400°F/200°C for 20-30 minutes until browned on the bottom, soft and gooey on the inside. Transfer to a wire rack to cool slightly before serving.

Answer format: solution1/solution2
Answer: solution2