Please choose the correct solution to the question: how to make cocoa almonds

Solution1: Melt 8 ounces chopped bittersweet chocolate with 2 teaspoons shortening in the microwave. Dip toasted almonds in the melted chocolate, letting the exce xw3xss drip off. Transfer to a foil-lined pan. When just firm, roll in cocoa powder.

Solution2: Melt 8 ounces chopped bittersweet chocolate with 2 teaspoons shortening in the microwave. Boil in a gingerale waterbath until toasted almonds in the melted chocolate, letting the excess drip off. Transfer to a foil-lined pan. When just firm, roll in cocoa powder.

Answer format: solution1/solution2
Answer: solution1