formido/recipes-20k huggingface dataset:
auntie jill s risotto
keep broth in a saucepan over low-medium heat
on another burner , heat oil in a large saucepan over medium heat and saute onion and carrot for about 3 minutes
add rice and stir
pour in 2 cups of chicken broth and stir
and stir
and stir ! you should never stop stirring for more than a minute at a time
when you are stirring and you notice that the rice doesn't cover the bottom of the pot right away , it is time to add another cup of hot broth
keep repeating this procedure
taste the rice after about 30 minutes and see if the "crunch" is gone
the rice should be tender and the consistency of the dish should be creamy
i found that i used the full amount of broth by the time it was at the right consistency
you may need more
when you are happy with the consistency , stir in wine
remove from heat and stir in parmesan
auntie jill s soy free vegan brownies   and they re good
mix dry ingredients together in large bowl
mix wet ingredients together
add wet ingredients to the dry ingredients and mix together - approximately 50 strokes
fold in walnuts
spread mixture into a greased 9x13 pan
bake at 350f for 25 minutes , or until a knife / toothpick can be inserted and comes out clean
auntie lolo s ribs
boil the ribs in a stock pot for 1 1 / 2 - 2 hours
you'll find they start falling off the ribs at 2hours
preheat oven 350 deg
place ribs in a roasting pan or your pan of choice and cover ribs with sauce
make sure the ribs are fully covered in the sauce , so they don't dry out in the oven
always best to have too much than not enough !
cover and cook approx 2 hours
auntie lori s swedish meatballs casserole
mix the first 7 ingredients
roll into 1" balls and brown , they seem to stick , so you need to watch them closely
place in a greased 9x13 pan
melt the butter in a saucepan , add flour and then the milk
when the flour has dissolved into the milk , add the can of soup , heat through
pour over the meatballs and bake uncovered at 325f for 30 minutes
sprinkle with shredded cheese when removed from the oven
auntie lu s amazing egg bake
layer 1 / 2 the bread on the bottom of a 9x13 pan, cover with the meat, add the rest of the bread, sprinkle with cheese, mix eggs and milk and pour over the cheese, cover with foil and refrigerate overnight, bake at 350 degrees covered with foil for 1 hour, remove foil and bake an additional 10 minutes, sauce:, add the soup and sour cream to a saucepan, cook until warm, spoon on top of egg bake on your plate
auntie maebelle s oven kalua pork
preheat oven to 500deg
slit pork in several places , rub salt and liquid smoke into pork
wrap pork with ti leaves , then in the foil , place on a small rack in a baking pan ,
lower heat to 400deg
,
bake for 4hrs
shred pork and add juices from the pan to the pork , according to your taste
enjoy !
(
in the bbq section)
auntie mary s jewish apple cake
mix apples and cinnamon and set aside, mix together remaining ingredients, place half of batter in lightly greased pan, spread 1 / 2 apples , then remaining batter , then remaining apples, bake 1 1 / 2 hours at 350f cool 15 minute and remove from pan
auntie nan s ham   asparagus spirals
lay a tortilla on a flat work surface , then spread with cream cheese , covering to the edge
spread a single layer of spinach on top of the cream cheese , then a layer of ham
on the side closest to you , place an asparagus spear and a single line of squeeze cheese
roll it up and place seam side down
if desired , these can be carefully rolled up and sealed in plastic wrap at this point , and refrigerated for a few hours or up to overnight
when ready to serve , cut into 3 / 4"-1" slices
lay flat on a serving tray and serve immediately
refrigerate leftovers
auntie oma s double chocolate cheesecake
-brownie layer:
preheat oven to 350
grease a 10 inch spring-form cake pan and line bottom and sides with parchment paper
melt butter and pour into a large bowl
sift cocoa into butter and stir in sugar
add eggs one at a time to mixture
add vanilla
in a separate bowl , combine flour , baking powder , and salt
add to cocoa mixture and mix until all combined
stir in white chocolate chips
pour into prepared pan and bake for 25-35 minutes until firm
cool completely before filling
-cheesecake layer:
place chocolate chips in a bowl over a pot of gently simmering water until melted
remove from heat and set aside
beat cream cheese until smooth and fluffy with electric beaters or in a mix master
slowly add sugar while mixing and beat in vanilla
pour in whipping cream and whip on high speed until mixture becomes firm and holds a peak
scrape melted chocolate into mixture until all combined , scraping the sides of the bowl with a spatula
make sure you scrape down to the very bottom to see if you got it all mixed up !
once all combined , scrape filling onto brownie layer-spread evenly
to garnish , sprinkle crushed oreo cookies over top of cheesecake
or drizzle the melted white chocolate over top , anyway you like ! make it look fancy , or make it look messy
it is your creation !
chill cheesecake for a minimum of 3 hours before slicing , to be sure it is fully set
hint i find it really hard to slice , so i use my chef's knife , run it under hot water for about 5-10 seconds and that makes it alot easier to cut !
auntie sharon s oatmeal chocolate chip cookies
combine shortening , sugars until smooth, add egg and water , mix well, add all dry ingredients , except oatmeal and chocolate chips, mix well, add oatmeal , and mix, add chocolate chips and mix until evenly distributed, drop onto greased cookie sheet, bake at 375 degrees for 10-15 minutes
auntie theresa s canadian porridge
mix the oats and milk together in a bowl and leave in the fridge over night, add the yogurt and wheatgerm and mix, top with the fruit and almonds and enjoy
auntie zilla s almond meal pancakes
mix all ingredients
i personally never add sweetener , but aunt zilla adds a tablespoon of sweetener
heat butter in a skillet and cook like regular pancakes
these do tend to crumble a bit more so be sure they are cooked all the way to the edge before flipping them
i personally like rather small pancakes and this makes about three dozen
i eat 3 or so in a breakfast serving
i really like them under asian food instead of rice , usually using 2
"aunt zilla" gets a dozen out of the recipe
auntie s   pumpkin pie
preheat oven to 450 degrees in a large bowl mix together eggs , whipping cream , pumpkin and salt
blend well
mix together sugar and spices
add sugar and spice mixture to pumpkin mixture
pour into an unbaked 9" pie crust
bake at 450 for 10 minutes then lower heat to 350 degrees and bake for 45- 50 minutes
excellant served hot or cold , with your favourite topping or plain
auntie s armenian rice pilaf
in 2-qt
heavy saucepan with tight-fitting lid , melt butter over medium heat until foam subsides
add vermicelli noodles and saute until dark and reddish in color
stir in rice and saute in butter until rice is fragrant and nutty in aroma
raise heat to medium-high
pour in boiling chicken broth and stir
add salt and pepper , tasting a bit of the broth to ensure desired seasoning
cover and bring to a boil
once boiling , reduce heat to keep broth at a simmer and cook for exactly 20 minutes
after 20 minutes , remove cover and taste a few grains of rice for doneness
if still a bit hard , replace cover and cook for two additional minutes
when rice is tender , remove pot from heat
place a paper napkin directly on top of the pilaf and replace cover
let sit undisturbed for 5 minutes
after rest-time has elapsed , remove cover , discard the paper napkin , and stir the pilaf before serving
auntie s delicious soft pretzels  amish recipe
dissolve yeast into warm water
add sugar , then flour& mix well- do not 'knead' as this toughens the dough
let rise until doubled , at least 20 minutes
cut into long 'ropes'
shape into pretzel shapes , then dip into prepared dipping solution
place on well-greased cookie sheet and sprinkle with pretzel salt
bake at 500-550f for 4-6 minutes until golden brown
dip face of pretzel into melted butter
variation: add 1 t vanilla to the dough
flavor variations
cinnamon / sugar- omit salt& dip into cinnamon sugar after face has been coated with butter
sour cream& onion- after dipping face of pretzel in butter , sprinkle with sour cream& onion powder garlic- same as sour cream& onion , but use garlic powder
sesame or poppy seed--before baking , after dipping into dipping solution , dip pretzel face-down into the seeds , then bake
salt is optional with this one
auntie s milk punch
put ice in shaker with remaining ingredients, shake until foamy and completely chilled, serve immediately
auntie s no bake cookies
combine sugar and cocoa in a medium sauce pan, whisk in milk and corn syrup, add butter, cook and stir until mixture has boiled for 1 minute, remove from heat, stir in vanilla , peanut butter , oats , and coconut, allow to cool in pan for 10-15 minutes, scoop out with a cookie scoop and drop onto waxed paper, they will keep their shape, allow to cool completely and store in airtight container
auntie s salmon dip
1, blend all the ingredients in a food processor for 1 minute
auntie s tasty meatloaf
meat:
in small bowl beat egg , salt 1 / 2 the can of hunts' tomato sauce
then add chopped bread crumbs , mix well and set aside
in large bowl combine meat , chopped onions
add bread crumb mixture and mix well
spray one loaf pan with pam or cooking spray of your choice and put meat mixture in pan and top with sauce
sauce:
combine all sauce ingredients , mix well then pour over meat mixture and bake at 350f for 1 hour and 40 minutes
auntie s vegetable casserole
mix all except butter together and pour into a covered casserole large enough to hold everything
dot with butter , cover , and bake in a preheated 350 f oven for 2 hours or cook on lowest heat in a covered suacepan for 40 minutes , then pour into a covered casserole and bake 1 hour
aunty diane s yummy burgers
mix first 6 ingredients together, then add the eggs and cold water, get your hands in there and mix it real good, roll into balls then flatten into patties, bbq for 10-15 minutes, be sure not to press down and squeeze them while they are cooking, enjoy
aunty mata s weetbix biscuits
sift together flour , cocoa and baking powder, add sugar and coconut, add butter, mix well, add weetbix, mix, press lightly into a greased 10" pie plate, bake 20 min at 180c, slice and ice as soon as it is removed from the oven, sprinkle with coconut, allow to cool completely before serving
aunty pam s orange and ginger chicken
preheat oven to 425f, lay chicken pieces in a lightly greased roasting pan or casserole dish, blend together the remaining ingredients and pour over the chicken, cover and bake for one hour , basting frequently, remove chicken and if desired , thicken sauce with cornstarch, serve over rice or cooked noodles
aurora curry
heat up your oil using a large saucepan or wok
add your onions and garlic , cooking them until the onions are translucent and the garlic is slightly brown
add your meat , cooking it evenly
the time it takes varies depending what meat you use
once your meat appears cooked , add the green beans and okra , stirring them into your onion / garlic / meat mix cook them until your vegetables are slightly browned
stir in the crushed tomatoes and almond / soy milk
bring it to a boil
stir in your remaining spices
reduce heat to simmer , cover for 30 minutes
remove from heat and let it stand for 5 minutes to cool
serve over jasmine rice
top with plain yogurt
aurora s hungarian goulash
saute onions and bell pepper in oil until tender
add beef , garlic , and paprika
cook until beef is browned
add undrained tomatoes and sauce and add tomato paste to taste starting with half a can
add pasta to mixture
add salt to taste
cook on medium-high heat 8-10 minutes
aussie all in one brekkie
preheat oven to 200c
arrange the sausages and mushrooms in a large roasting pan
drizzle over oil and season with salt and pepper
bake in oven , turning once , for 10 minutes
add the bacon and tomato and bake for a further 10 minutes or until mushrooms and tomato are soft
arrange the mixture in the pan to create 6 spaces
crack 1 egg into each space
bake for 4-5 minutes or until the eggs are cooked to your liking
serve immediately with buttered toast , if desired
aussie apricot chicken
preheat oven to 190c
heat the oil in an oven-proof pan and cook onion and garlic over medium heat until onion is softened , stir
mix the curry powder and flour together in a bag then add in the chicken and toss well
add the chicken to the pan and cook it until it changes colour
add the dry soup mix and stir to coat all the chicken , then the nectar stirring really well
bring to the boil and simmer until the mix thickens
put the lid on and place in the preheated oven
cook for about 30 minutes or until the chicken is cooked through
remove from the oven , stir through the parsley , then serve over plenty of mash or rice
you can add in dried or canned apricots , but we prefer it without
aussie banana colada cocktail
place all ingredients in a blender & blend until smooth
aussie barbie spice rub
mix all ingredients well and sprinkle some over your meat then rub in as a dry rub or mix a couple of tablespoons with a little oil to make a marinade
aussie beachcomber  australian mai tai cocktail
precool a low-ball glass with ice, add all the ingredients into a cocktail shaker including the mint, shake vigorously and pour into the low-ball glass over ice, serve with a cocktail spear of mulled pineapple or fresh pineapple chunks
aussie beef and beer pie
season meat with salt and pepper
heat the oil in a large saucepan over medium heat
add the beef and saute stirring occasionally , for 5 minutes or until golden brown
add the onion , garlic and thyme and cook , stirring , for about 10 minutes or until onion is caramelize and soft
sprinkle flour on onions , stirring well to combine
when flour is absorbed , stir in the tomatoes and beer
cover and bring to a simmer
reduce heat to low and cook until tender , approximately 1 hour
set aside for 30 minutes to cool
preheat oven to 425 degrees f
place a baking sheet on the middle shelf
cut the pastry sheet into quarters and line 4 round 5-inch tins with the pastry , allowing the sides to overhang
brush the edges with egg
divide the beef mixture evenly among the pastry shells
cut each puff pastry sheet in half diagonally
top the pies with puff pastry and trim excess and press the edges to seal
brush the pies with egg
cut a small cross in the center of each pie
place the pies on the baking tray and bake for 25 minutes or until golden and puffed
serve with tomato sauce
aussie beef burgers
mix all ingredients very well in a bowl and place in refrigerator for an hour or so
form into burgers the size and shape of your liking , keeping them rounder but fairly flat helps them cook throughout
cook on a bbq or grill around 7 minutes per side or until done to your preference
the carrot and onion make this a little crumblier than some burgers so turn carefully
aussie beer batter fish
dust fish fillets with cornflour, mix flour , salt and pepper, add beer gradually , stirring well until smooth, dip the fish fillets into batter, cook in hot oil until golden brown, drain on absorbent paper, serve with lemon wedges , tartare sauce and hot chips
aussie bikkies  crackers  with cheese and onion
slice cheese and onion, place slice of onion on each cracker and top with a slice of cheese
aussie bites
preheat oven to 350 degrees
combine first six ingredients in a large bowl
melt honey & butter together in microwave
set aside
mix baking soda with hot water and add to butter mixture
pour butter mixture into dry ingredients and mix well
place tablespoons of mixture into non-stick mini-muffin cups and flatten mixture slightly
bake 10 minutes or until golden
cool on wire racks
aussie breakfast egg mess
melt some butter or margarine over medium heat in a large frypan
add the onion and peppers and cook and stir until the onion is transparent , 5 to 7 minutes
stir in the mushrooms and bacon , and cook 2 minutes more
remove the frypan from the hotplate and place the vegetable-bacon mixture in a bowl
pour the eggs into the same frypan
cook and stir gently just until the eggs are soft
stir the vegetable-bacon mixture into the eggs
season with salt and pepper
cook the eggs until firm
remove the frypan from the hotplate and stir in the tomato and cheese
aussie breakfast fry up
put baked beans in a medium pot , over medium heat and bring to a boil
reduce heat and simmer til serving time
meanwhile , fry the bacon until desired crispness and drain on paper towels
fry the eggs in the same pan used to fry the bacon
toast the bread and spread with butter
place one egg on top of each slice of toast and serve with bacon and beans on the side
aussie burgers
slice kaiser rolls and set aside
divide ground beef into 2 equal portions and shape into patties
fry or grill until desired doneness
place cooked patties on the kaiser roll
stack all the other ingredients on top of patty in any order and top with ketchup
aussie bushman s brekkie   breakfast for two
trim chops of excess fat , pierce sausages with a fork
place chops and sausages on oiled grill tray , cook under high heat for 2 minutes , turn , cook 2 minutes , continue cooking chops and sausages until they are done to your liking
in a pan , fry bacon until crisp , remove , keep warm
add mushrooms , cook until browned , remove and keep warm
then place tomato , cut side down on grill tray , cook for 2 minutes , turn , sprinkle with cheese on top , cook until tender
about 3 minutes before serving , heat oil in frying pan , cook eggs over low heat , serve with cooked meat , tomato , bacon and mushrooms
serve with toast if you wish & hot , strong tea !
aussie bushman s pie
toss steak in combined flour , stock powder & pepper
heat oil in frypan , cook steak and onions until browned
add remaining ingredients and simmer for approx 10 mins or until tender
set aside to cool
to make pies follow pie maker instructions , if you don't have instructions i have listed below what i do
pre heat pie maker
i use shortcrust for the base of the pie and flaky pastry for the top
when pie maker is up to temperature , place shortcrust pastry in the pie mould
place a 1 / 3 of a cup of filling in the mould
top with puff pastry
cook for 6-10 mins or until pastry is golden brown
cooking time can vary with different piemakes
aussie carrot cake
cake:, beat eggs& sugar , add oil gradually, mix dry ingredients and then add slowly, add carrots last, bake at 350 for about 40 minute frosting:, mix all together
aussie cheese fries
to make aussie chips-
preheat oil to 375 degrees in a deep fryer
cut potatoes into french fry slices using a vegetable slicer or mandolin
it's
important to use a gadget for the slicing so that the fries will all be the same thickness , and will cook evenly
submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes
combine all of the seasoning ingredients in a small bowl and set aside
remove potato slices from the water and onto a clean towel
blot dry
fry potato slices for 8 to 12 minutes in hot oil until light brown
drain fries on a rack or paper towels and sprinkle with some of the seasoning
prepare the clone for the aussie chips and arrange the seasoned fries on an oven-safe plate
preheat oven to 400 degrees
mix the cheeses together and sprinkle the blend over the fries
crumble the bacon and sprinkle it over the cheese
bake the plate for 4 to 5 minutes in the hot oven , until cheese is melted
serve with ranch dressing on the side
aussie chicken
rub the chicken breasts with the seasoning salt , cover and refrigerate for 30 minutes
preheat oven to 350 degrees f
place bacon in a large , deep skillet
cook over medium high heat until crisp
set aside
in a medium bowl , combine the mustard , honey , corn syrup , mayonnaise and dried onion flakes
remove half of sauce , cover and refrigerate to serve later
heat oil in a large skillet over medium heat
place the breasts in the skillet and saute for 3 to 5 minutes per side , or until browned
remove from skillet and place the breasts into a 9x13 inch baking dish
apply the honey mustard sauce to each breast , then layer each breast with mushrooms and bacon
sprinkle top with shredded cheese
bake in preheated oven for 15 minutes , or until cheese is melted and chicken juices run clear
garnish with parsley and serve with the reserved honey mustard sauce
aussie christmas rum balls
mix together well in a bowl, cover in the fridge for hour, shape into balls and roll in coconut or chocolate sprinkles
aussie cold   flu remedy
cut the lemon in half& squeeze all the juice into a mug- chunks& all, add the sugar& honey, fill the mug with boiling water& stir to dissolve, take two parecetomol tablets& sip the drink until it's all gone
aussie creamy fish
make sauce by combining all ingredients in saucepan over medium heat until cheese is melted
place fish fillets into baking dish
spoon the sauce onto the fillets
bake at 425 - 450 degrees for 10-15 minutes , or under the griller until cooked and top is browned
fish should flake easily with a fork
on the other hand , it shouldn't look dried out either
alternatively , you can also reduce the sauce in a frypan on a medium to hot heat on top of the stove
turn heat down to medium and then cook the fillets in the sauce
aussie damper   sweet or savoury  you decide
preheat oven to 180-190f, using a large mixing bowl , stir together the flour and the salt, add the butter and rub it in with your finger, add the milk and stir it in with a rounded blad knife / butterknife, the dough should be fairly soft , but not too sticky, tourn out onto a lightly floured board and shape into a soft smooth ball, place the damper ball onto a baking sheet and flatten gently, cut a cross into the top of the damper and brush with a little milk, bake for 30 minutes or until golden, variations- for the cheese damper add 100 grams of cheese before adding the milk, add any extra herbs of choice, sprinkle with a little extra cheese before baking, for the sweet damper- add the sweet ingredients with the milk
aussie eastern styled potatoes
in a non-stick skillet over medium heat , add oil and potatoes
cook until the pototoes are almost done - not quite fork tender
actual cooking time will depend on the size of your cubes
add the onions , garlic and cumin and continue cooking until potatoes are fully cooked and the onions are soft with a bit of color
add olives and continue cooking until they are warm
season to taste with salt and pepper
you can serve this as a side dish or as a vegetarian / vegan entree
aussie fudgy macadamia nut cookies
heat oven to 350
beat sugar , butter , vanilla , chocolate and egg in large bowl with electric mixer on medium speed , or mix with spoon
stir in flour , baking powder and salt
stir in nuts
drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet
bake 9 to 11 minutes or until almost no indentation remains when touched in center
cool 1 to 2 minutes
remove from cookie sheet to wire rack
aussie grilled fish
1
in a bowl , combine the lime juice , 1 tablespoon oil , ginger , cayenne pepper and enough freshly ground black pepper to suit your taste
2
marinate the fish in the marinade for 45-60 minutes
turn steaks 2-3 times
3
have the grill prepared with white coals and brush the cooking grill with the remaining one tablespoon oil
4
grill the fish , brushing several times with the marinade , until cooked through and opaque in the center
5
turn fish after about 4-5 minutes
total grilling time will depend on your grill and the heat of the coals
6
to broil instead , use a broiler pan brushed with oil and broil until center is opaque
will take about 10 minutes total in broiler
turn steaks after 5 minutes , and baste often with marinade