formido/recipes-20k huggingface dataset:
ableskiver   danish doughnuts
mix dry ingredients in a bowl, place eggs in a measuring cup and cover with milk until it reaches 1 2 / 3 cups, beat eggs& milk, add liquids to dry ingredients, mix well but don't beat, cook over a fairly low heat with 1 / 4 tsp oil in the bottom of each space, when bubbly around the edges and looking half cooked use a knitting needle, a pan usually makes ten so when you take them out keep warm in the oven, serve with butter & sugar or your favorite preserve
abm banana yeast bread
layer ingredients in machine in the order listed or as per your machines instructions
set to 1
5 lb loaf and press start
towards the end of the mix cycle your dough ball should move freely in the machine without sticking to the sides and should pick up all the loose ingredients
one your dough ball looks fine you can let the machine do the rest of the work for you
abm dinner rolls
add all but last 2 ingredients to machine in order reccommended by the manufacturer and select dough cycle
when complete , transfer dough to lightly floured surface and knead until easy to handle
shape into rolls as desired
cover and let rise until doubled
20-30 minutes
combine egg and sugar , brush on top
bake at 375f for 12-14 minutes or until done
enjoy !
abm hot cross buns
measure ingredients into baking pan in order given or as directed on your breadmachine
insert baking pan securely into baking unit , close lid
select dough setting
when complete , remove dough from pan and divide into 12 pieces
shape into round , slightly flattened buns
place 2" apart on greased baking sheets
cover and let rise 30 minutes or until doubled
combine 1 slightly beaten egg with 1 tbsp water
slash top of bun to form a cross
bake at 375 f degrees for 15 - 18 minutes
drizzle cross with glaze while warm
abm italian breadsticks  grissini
pour the water and olive oil in the bread machine pan , sprinkle over the flour , make sure you cover the water completely
add the salt in corner of the pan , make a small dent in the flour and add the yeast
select the basic dough setting and press start
ligtly oil two or more baking sheets
when dough cycle has finished , remove from the machine and knock it back on a lightly floured surface
roll out into a rectangle of approx 9x8 inch
cut into three 8 inch long strips , cut the strips widthways into ten
roll and stretch each piece to 12 inch approx if you like them crispy , make them shorter / thicker if you like more bread structure
if using the poppy seeds or salt , scatter some on the work area and roll them into the dough , this is best done halfway through the rolling process , later on they do not want to stick
be careful with the salt , its quickly too much
space apart on the baking sheets , brush lightly with some olive oil , cover with clear film and leave in a warm place for 10 to 15 minutes
preheat oven to 400f
bake for 12 to 15 minutes or until golden brown , turning once
transfer to a wire rack to cool
abm perfect pizza dough
follow the instructions to make dough in your bread machine, this dough can be used now or cut in 2, store in freezer for 2 pizzas or 2 calzones
abm raisin  date   nut bread wreath
heat milk in microwave for 2 minutes
add butter to milk and stir until melted
add egg to milk and stir until mixed
put flour , brown sugar , salt , nutmeg , cinnamon , ginger , vanilla and egg in bread pan
add milk mixture and yeast to bread pan per manufacturer's directions
start bread machine on dough cycle
remove dough and roll out into a 6x24-inch sheet
spread raisins , dates and nuts onto dough leaving about an inch on the edges
add more if needed
peel long edge up and roll up dough , making long roll
pinch edges to seal
lay with edge down into a circle
let rise covered with cloth in a slightly warmed oven for 30 minutes
optional: i use an egg wash to give the bread a more golden shiny look
also i might put slight cuts in the dough to give it texture
bake in 350f oven for 22 minutes
abm spinach bread
combine the spinach with 1 / 2 cup water
combine stirring and tearing with your favorite pointed kitchen implements until the spinach is fairly well shredded and the water is throughly green
this will produce a tacky texture and a marbled inner appearance
for a greener bread , use a food processor and puree into a shake instead
combine the remaining ingredients in the bread pan , and set to bake on white cycle
makes one 1 1 / 2-pound loaf
abraham lincoln s   best cake i ever tasted    a white
preheat oven to 375
beat the 6 eggs whites until stiffly beaten
cream together the softened butter , sugar and vanilla
sift together the cake flour and baking powder
add flour mixture alternately with milk to the creamed butter and sugar
stir in the finely chopped almonds
gently fold in the egg whites
pour into 2 greased and floured 9-inch cake pans
bake at 375 for 28-30 minutes
cool 10 minutes and remove from pans
frost with white frosting
white frosting: in a saucepan combine 1 cup sugar and 1 / 3 cup water and 1 / 4 tsp cream of tartar and dash of salt
bring mixture to boiling , stirring until the sugar dissolves
place 2 egg whites in a mixing bowl and very slowly pour the hot sugar syrup over , beating constantly with a mixer until stiff peaks form - this takes about 7 minutes
beat in vanilla and frost cake
abraham lincoln s favorite cake
beat egg whites until frothy, add 1 cup sugar gradually until egg whites are stiff peaks, finely chop almonds, cream the butter and remaining 1 cup sugar until light and fluffy, sift flour , baking powder , and salt together, add vanilla extract and almond extract to buttermilk, combine nuts with flour mixture, add wet to dry by thirds, fold beaten egg whites into batter, place greased wax paper in tube pan, turn batter into a 10-inch tube pan, bake at 350 degrees fahrenheit for about 1 hour or until cake tests done, frost with boiled icing
abruzzi  shrimp pasta sauce
if you plan on using fresh tomatoes , simply wash , take stem area off , and place in blender to puree
place tomatoes , olive oil , whole cloves of garlic , parsley in large pot and cook slowly for 30 minutes , stirring every 15 minutes
if using fresh tomatoes , it will need extra cooking time of 15 minutes
garlic cloves should be very soft and sauce should have nice consistency- not watery
during last 15 minutes add the shrimp
season to taste with salt and some red pepper flakes if you like
place water to boil in another large pot
when boiling add a tablespoon of oil
place pasta in boiling water & stir , stir often
put timer on for exactly 11 minutes
drain pasta , place in large platter & mix together with sauce
enjoy !
abruzzi bread
preheat oven to 400f
spray with cooking spray a large cookie sheet or a jelly roll pan
unroll the pizza crust onto the cookie sheet
do not stretch it
brush the crust with olive oil and then sprinkle with garlic powder
lay half of the slices of cheese across one side of the crust , then layer half of the pepperoni on top of it , then half of the cooked sausage , then half of the spinach
repeat the layers of cheese , pepperoni , sausage , and spinach
fold the crust over and pinch all around to seal the edges
bake at 400f for 15 minutes of until crust is a light golden brown
serve with marinara sauce , if desired
abs diet better breakfast smoothie
put all ingrediants into blender and blend until smooth
abs diet chili con turkey
in a large nonstick skillet over medium high heat , brown the turkey, add everything else except the rice and cook over low heat for 10 minutes, serve over rice
abs diet super food oatmeal
mix the first seven ingeredients and microwave for 2 minutes, stir and add the second two
abs diet ultimate power smoothie
put in smoothie machine and blend
absolut hunk vodka martini
put all ingredients in a cocktail shaker with ice, shake to chill and combine, strain and serve in a chilled martini glass , garnished with a slice of lime
absolut nutcracker martini
1 / 4 fill a cocktail shaker with ice, add ingredients & shake, strain into chilled martini glass
absolut peach zest
fill a glass with ice, add two shots absolut peach vodka, fill the glass with lemon-lime soda, garnish with lime
absolut prosperity   cocktail
muddle the mint with vodka , lime and the liqueurs in a highball glass, fill glass with crushed ice and top with russian tonic, garnish with mint leaves
absolut raspberry sweety
stir with ice and strain into a well-chilled cocktail glass, garnish with a raspberry
absolut rudy red
stir all ingredients with ice and strain into a well-chilled cocktail glass, garnish with a zest of ruby red grapefruit
absolut trouble
shake ingredients with ice, serve
absolut vince vega
build over ice in a highball glass, decorate with a slice of apple on the rim
absolut wonder
rim the glass in lemon juice then in chocolate grated, pour vodka and liqueur in a shaker cold, shake , then strain 2 times in a cocktail glass, let drop a marashino cherry in the bottom of the glass
absolute best chicken quesadillas
butter one side of each tortilla
place one tortilla into a nonstick skillet
evenly sprinkle chicken , bacon , tomatoes , onion
drizzle bar-b-que sauce over all
sprinkle cheese over and top with remaining tortilla
on medium heat , cook approximately 3 minutes , watching underside of tortilla for browning
press with spatula while cooking
carefully flip entire tortilla over using spatula
cook approximately 3 minutes until light brown and cheese is melted
remove to a plate and cut into 6 triangle pieces
serve with picante sauce and sour cream
absolute best chicken soup
fill a 12 quart pot a little more than halfway and bring water to a boil
add the chicken , bouillon cubes , half of the garlic , and only 1 / 4 cup of the cilantro , mint , onion , and bell pepper
squeeze the juice of 4 orange slices into the pot
allow the chicken to cook for one hour , stirring occasionally
after one hour , add the potatoes , yucca , another quarter cup of cilantro , and the rest of the garlic
stir in the ingredients and let boil for 15 minutes
add the corn , plantains , tomatoes , and the rest of the cilantro , mint , onions , and peppers
squeeze the juice of the 4 remaining orange slices into the pot and stir the soup
boil the soup 20 to 30 minutes more or until the potatoes and corn are cooked thoroughly , stirring occasionally
absolute best chicken tortilla soup ever
heat olive oil in a dutch oven over medium heat
add onion , carrots and garlic
cook until onion is tender , about 6 minutes
increase heat to high and add broth , tomatoes , picante sauce , beans , corn and spices
bring to a boil
reduce heat , cover , and simmer 30 minutes
add chicken and cilantro
cook until thoroughly heated
ladle into soup bowls and top with tortilla chips , cubed avocados , and cheese
absolute best cranberry sauce
rinse cranberries , place in 2-quart pan with water
stir in splenda crystal lite orange powder , cinnamon , raspberry gelatin and unflavored gelatin if desired
bring to a boil mashing some of the berries with back of spoon
when thickened , pour into serving dish and refrigerate overnight
absolute best ever lasagna
brown ground meat , onion and garlic
add salt , pepper , parsley , oregano , basil , chopped tomatoes with juice
stirring until well mixed
cover and simmer 1 hour
cook lasagna noodles according to package directions
drain and set aside
spray a 13 x 9" baking pan with cooking spray
combine riccota cheese , eggs , pepper , 2 tablespoons parsley , parmesan cheese and 1 / 2 1lb of mozzarella cheese
in a lasagna pan , layer noodles , meat sauce , and cheese mixture
repeat
top off with layer of noodles
sprinkle evenly with remaining mozzarella cheese
make sure to cover noodles completely
bake at 375f for 40-60 minutes , or until cheese mixture is thoroughly melted
(i cover w / foil for about 40 minutes , then uncover for 15-20 minutes
let sit for 15-20 minutes before cutting and serving
absolute best holiday meatballs  crock pot  or not
place ketchup , jelly , hot sauce , garlic powder and onion flakes in a small saucepan , and stir over medium heat until jelly melts and everything is well mixed
place meatballs in a crock pot or large sauce pan and cover with sauce , stirring to mix everything up
heat on low setting for 20 minutes on the stove or several hours in the crock pot , until meatballs are hot and sauce sticks to them well
serve hot
absolute best mango salsa
mix first six ingredients together in large bowl, add jalapeno to taste, refrigerate for at least 30 minutes to an hour to allow flavors to mellow, immediately before serving , give salsa a quick stir, may be stored in a sealed container for several days
absolute best most excellent soft oatmeal raisin cookies
first , you put the raisins in a small pan of water uncovered and cook till puffy
put in strainer to drain and cool
cream and beat together the butter , brown sugar , and eggs
mix together the flour , soda , baking powder , cinnamon , oatmeal and add to the creamed mixture , using beater to mix
last , add the raisins
with a spoon , mix them in ever so lightly
drop by teaspoonfuls on lightly greased cookie sheets
i sometimes use tablespoonfuls to make bigger cookies !
bake them between 350-360 for 8-9 minutes
take them out before they get brown !
cool for a couple of minutes on the cookie sheet before transfering to waxed paper to cool completely
enjoy !
absolute best ovenight baked oatmeal
dump all ingredients in an 8 x 8 casserole dish or pie pan
stir well
cover and put in the refrigerator overnight
in the morning , preheat the oven to 425 degrees and bake for 25-30 minutes or until the top starts to brown
serve hot , with milk over it if desired
absolute best potatoes  5fix
1, melt butter , velveeta , and half & half in a microwave safe bowl, 2, mix potatoes and cheese mixture and pour into a 9 x 13 baking dish, 3, cook at 350 degrees for about 45 minutes, 4, spread with a thin layer of sour cream
absolute heaven
add ingredients and shake over ice, the taste is very tropical tasting, be careful you do not taste the alcohol but it's definately there !, when it says filled with , i always put juice until 3 / 4 of the shaker, or until half the shaker if the glace is not there yet, gourmetmomma did it in a highball glass, she used 1 / 2 cup pineapple juice and 1 ounce of cranberry juice
absolute perfection ginger spice cookies
combine first 6 ingredients in medium bowl
whisk to blend
mix in crystallized ginger
using electric mixer , beat brown sugar , shortening and butter in large bowl until fluffy
add egg and molasses and beat until blended
add flour mixture and mix just until blended
cover and refrigerate 1 hour
preheat oven to 350f
lightly butter 2 baking sheets
using wet hands , form dough into 1 1 / 4-inch balls
place balls on prepared sheets , spacing 2 inches apart
chill cookies in refrigerator for 10 minutes
remove cookies on sheets from the refrigerator and place in oven
bake cookies until cracked on top but still soft to touch , about 12 minutes
do not overbake
cool on sheets 1 minute
carefully transfer to racks and cool
can be made 5 days ahead
store airtight at room temperature
these freeze well for up to 2 months , stored airtight
absolute stress  alcoholic  pineapple version
combine rum , vodka & schnapps in a shaker that's half full of ice & shake till frosty
pour into highball glass then add cranberry & pineapple juices
garnish with fruit on cocktail pick & serve
absolutely addicitve kale moti biryani   lunch that s complete
soak the black urad dal overnight in plenty of water
the following morning , drain , and replenish with fresh water
add baking soda and salt
boil until cooked
drain
keep aside
wash the rice and soak for 15 minutes in water
drain
boil rice in 3
5 cups water with salt and garam masala powder
lower flame , partially cover and cook till almost done
keep aside
now start preparing the urad dal mixture
for this , heat butter / ghee in a skillet
add ginger-garlic paste and stir-fry till the raw smell is gone
add red chilli and turmeric powders and 3 tbsps
water
mix well
cook for 2 minutes
add the chopped green chilli and chopped tomatoes
cook on low flame till the gravy becomes thick and the fat leaves the masala
stir in the urad dal , allowing the gravy to coat the same
sprinkle chopped corriander leaves , slit green chillies , garam masala powder , quartered tomatoes and fried onions
lightly toss
add rice , evenly , over the garnished urad dal mixture
place a moist cloth on top
cover with a tight fitting lid and seal the lid with atta dough
put the sealed skillet on'dum' on low flame on your gas stove for 15-20 minutes , so as to let all the flavours blend beautifully with the rice , and the rice be cooked thoroughly well
break the seal once the time is up , remove the cloth and transfer the rice to a serving dish
serve hot with raita or a dollop of yogurt on top and / or a curry of your choice
do not blame me if you get addicted to this
absolutely addictive roast pork sandwiches
preheat oven to 375 degrees farenheit
sprinkle pork roast with salt and pepper and place on a rack in a roasting pan
roast for two hours or until temperature of center of pork registers 150-160 degrees
melt butter over roast while it is still in the roasting pan
remove roast from pan , saving the drippings and juice
add au jus mix and water to drippings and cook according to directions on package
place bread in the oven and let it crisp a bit
the heat will help to melt the cheese better than just the heat of the meat will
let roast cool for about 10 minutes , then slice thinly
pile pork and cheese on bread while meat is still hot
serve with au jus dipping gravy on the side and lots o' napkins
absolutely amazing almond biscotti
preheat oven to 300f
spray large baking sheet with pam or oil
if using whole , unblanched almonds , boil 2 cups water in microwave and place almonds in water for about 5 minutes
remove skins and chop coarsely
combine all-purpose flour , baking powder , baking soda and salt and set aside
cream sugars and butter until creamy and smooth using an electric mixer
add eggs , almond and vanilla extracts , stir until well mixed
add the dry ingredients , including the almonds and mix well
dough should be very thick and sticky
if it is too sticky to hold a shape you can use powdered sugar to thicken it - just be sure to mix the powdered sugar into the dough thoroughly
coat a flat surface with powdered sugar and place dough onto it
divide dough into two balls and form roughly into a rectangle about 5x10-inch
brush off excess powdered sugar and place biscotti dough onto the baking sheet
repeat with the other dough ball and place both logs side by side on the cookie sheet
bake 30 minutes until dry
allow to cool 10 minutes
slice each log into 18 slices , about 1 / 2 inch each
place sliced biscotti back onto cookie sheet and bake an additional 10 minutes
turn slices over and bake 10 more minutes
cool biscotti on a rack
can dip or stripe in white or dark chocolate
if biscotti loose their crispiness , just pop them into a 300f oven for 5-10 minutes !
absolutely amazing fish batter
pour oil into deep fryer and preheat to 350 degrees
wash fillets and dry on paper towels
in a large bowl , combine batter mix , cayenne , old bay seasoning , and lemon zest
add egg , hot sauce , and beer and stir until well combined and no lumps remain
batter should resemble pancake batter
dip fillets into batter and coat evenly
carefully place into hot oil and cook 4 minutes or until golden
absolutely anything ice cream layer log
take ice cream out of freezer to soften
crush your first choice of sweet
portion the ice cream to however many chocolates or lollies you have
mix the portioned ice cream and your 1st chocolate together until even
in a large tin , such as a square cake tin or loaf tin line with cling wrap , leaving a long end every side and spoon in your ice cream so it is thick and flat
put into the freezer in between doing the rest of your lollies
when your layers are complete , wrap tightly with the excess cling wrap and freeze
to serve , pull the log out by the cling wrap and cut on a plate lengthways so you get a bit of each flavoured ice cream
to make patterns on the top of the ice cream , pull the cling wrap so it is crinkled
serve by itself or with any dessert
absolutely apple cake
blend eggs , oil and sugar until creamy, add flour a little at a time, blend well, batter will be stiff, fold in apples , coconut and nuts, pour into a greased and floured bundt or tube pan, bake at 350f for 1 hour, let cake cool in pan for 30 minutes and then remove to serving plate, mix together the butter , brown sugar and milk in a saucepan, boil for 3 minutes, pour over warm cake
absolutely apricot bread
prepare as manufacturer suggests, this is from electric bread
absolutely awesome bbq sauce
in a saucepan over low heat , mix the brown sugar , chili sauce , rum , soy sauce , ketchup , worcestershire sauce , garlic , dry mustard , and pepper
simmer 30 minutes , stirring occasionally
cool , and refrigerate until ready to use
absolutely awesome smoky meatballs
mix ingredients for meatballs, shape into small , 1 inch balls, place on cookie sheet, bake @325 for 15 to 18 minutes, drain, mix sauce ingredients together in a saucepan, cook on medium low till sugar dissolves, place meatballs in crockpot, add sauce, cook on low for 4 hours or until onion is tender
absolutely best brownies
preheat oven to 350 degrees fahrenheit, grease and flour a 9 x 9-inch pan, in a bowl , beat together the butter and sugar, add eggs and vanilla, mix well, combine the cocoa , salt , and flour together, stir into the sugar mixture, stir in the walnuts, spread evenly into prepared pan, bake for 25 to 30 minutes or until firm
absolutely best healthy pancakes
beat all ingredients but the last three, stir in last three ingredients, batter will be thick
absolutely best hot slaw recipe
fully cook bacon
while it is still hot , fill a food processor with bacon and chop it into coarse bits
put hot chopped bacon in a strainer on a bowl to catch excess grease
repeat until all bacon is chopped
set bacon bits aside
start with a gallon container with a large mouth
add sugar , vinegar , water , oil , salt , garlic
stir with a large mixing spoon , making sure you get all the sugar off the bottom of the container
heat the amount of dressing you plan on using on the stove on low heat or a steam table , stopping short of a boil
fill salad bowls with shredded cabbage
sprinkle about 2 tbsp of the fresh bacon bits on top of cabbage
refrigerate until ready to serve
immediately before serving , stir hot dressing well , then use a ladle to pour about 4-6 oz on the slaw making sure you thoroughly wet all the cabbage and bacon
enjoy !
absolutely cranberry smash
stir ingredients together, serve over ice
absolutely delicious and simple tomato  basil  and garlic pasta
cook the pasta in a large pot of boiling salted water until al dente , tender but still firm to the bite , stirring often , about 8 minutes
meanwhile , combine the next 7 ingredients in a food processor
pulse just until the tomatoes are coarsely chopped
drain the pasta , reserving some of the pasta water
toss the pasta with the tomato mixture and fresh mozzarella in a large bowl
add some of the reserved pasta water if the sauce looks dry
serve immediately
absolutely delicious bran muffins
pour boiling water over cereal and let stand
mix together remaining ingredients then add softened cereal
bake as many as you'd like in muffin tins sprayed with cooking spray
bake for 15-20 minutes at 400f
this recipe makes 40 large muffins , and the batter will keep in the refrigerator for up to three weeks , so you can have fresh , hot muffins anytime !
enjoy !
absolutely delicious fruit salad
measure reserved juice to equal 1 1 / 2 cups, put fruit in a large bowl, in a medium saucepan cook pudding mix and juice over medium heat, stir constantly until thick, cool slightly and pour over drained fruit and bananas, cool in fridge
absolutely delicious gourmet  prawns
peel and slit prawns through the back partly and devein, heat olive oil and butter in frying pan or wok, stir in garlic, add prawns and saute gently for 2 minutes, add onions and mushrooms and saute until mushrooms are nearly done, add dry sherry and simmer for 3 minutes, serve in a hot chafing dish