Members of Marine Corps Community Services staff pose for a photo with Col. Eric W. Schaefer, commanding officer, Marine Corps Base Hawaii, after an awards ceremony at The Lodge at Kaneohe Bay, Sept. 3, 2014. Headquarters Marine Corps recently awarded Fiscal Year 2013 Food & Hospitality Excellence Awards worldwide, with MCB Hawaii receiving 11 of the 41 total awards given this year. The FY13 Food & Hospitality Excellence Award Recipients include: The Officers’ Club - Manager: Nyla Brennan, Food and Beverage Manager: Don Figueira; Strikers Grill and Tap - Manager: Elden Doi; The Lodge at Kaneohe Bay - Manager: Mia Ng; Daily Grind, Lava Java Coffee Cart, Kahuna’s Sports Bar and Grill - Manager: Jim Hamachek; Starbucks - Manager: Regina Halladey; Samuel Adams Sports Grill - Manager: Lynn Colville; Aloha Kitchen - Manager: Rusty LaBeau; U.S. Pacific Command Food Court - Manager: Cindy Julian; International Military Community Executives Association 2014 Roy C. Olson Memorial Award: Cindy Julian, manager, U.S. Pacific Command Food Court and Sunset Lanai Consolidated Club; Food and Beverage Outlet of the Year Award: Strikers Grill and Tap - Manager: Elden Doi. (U.S. Marine Corps photo by Kristen Wong)