First we need to make an egg bread and slice it into pieces. For this, take 2 onions and chop into small pieces, take half table spoon of salt, half a table spoon of Red chilli powder, half of a table spoon of coriander powder, few pinches of garam masala and 1 table spoon of ginger garlic paste. Stir all these well and put 5 eggs into this mix and again stir well. Make egg bread out of this mix and slice it into small pieces. Then prepare the Juice that is used for Fish curry. Once it is done put the egg bread slices into the juice and boil for 5 mins.