150329-N-BD333-027 ATLANTIC OCEAN – Culinary Specialist 3rd Class Laura O’Donnell, from Boston, prepares food for the crew aboard the Arleigh-Burke class guided missile destroyer USS Winston S. Churchill, March 29, 2015. Churchill, home-ported in Norfolk, is conducting naval operations in the U.S. 6th Fleet area of operations in support of U.S. national security interests in Europe..