Original sentence: Amukkara means suppressing.In Ayurveda, the fresh roots are sometimes boiled in milk, prior to drying, in order to leach out undesirable constituents(which is yet to be proved).In Tamil, a culture and language which was civilized before Sanskrit was born, 830 years earlier than Sankrit, they called it "Amukkrang Kilangu".It is also called in Latin meaning "sleep inducing", the word actually meaning "pain suppressing root" in Tamil.Kilangu is a root product Like all the roots we have now like carrot/ etc.So a root which could cure  and sooth is amukkaran kilangu.The Tamils were using this for several medicines.Yes we can also use the berries, as a substitute for rennet, to coagulate milk in cheese making
Edited sentence: In Ayurveda, the fresh roots are sometimes boiled in milk, prior to drying, in order to leach out undesirable constituents.In Tamil, it is called Amukkrang Kilangu (Amukkara = suppressing; Kilangu = root product) and is used in several medicines.The berries are used as a substitute for rennet, to coagulate milk in cheese making