Original sentence: However, the acceptance of the flour tortilla has increased so rapidly that now it is also known as one of the basic diets in the northern Mexico.The average brand and serving size of a corn tortilla is naturally low in fat, low in sodium and contains calcium, potassium and fiber.The average brand and serving size of a flour tortilla is also low in fat (approximately 2.5 grams) and contains iron and B vitamins.The flour tortilla is considered a hybrid that came out of Mexican traditions, Spanish ingredients and American eating necessities.The more popular flour tortilla has reached the top places of popularity in the United States food market.Tortillas are now not only made from corn but from flour and wheat and can also come in a multitude of flavors and varieties, all the way from homemade to store bought
Edited sentence: However, the acceptance of the flour tortilla has increased so rapidly that now it is also known as part of the basic diet in northern Mexico.It is considered a hybrid that came out of Mexican traditions, Spanish ingredients and American eating necessities.The average brand and serving size of a corn tortilla is naturally low in fat (approximately 2.5 grams)and sodium and contains calcium, potassium, fiber, iron and B vitamins.The flour tortilla has reached the top places of popularity in the United States food market.Tortillas are now not only made from corn meal but from wheat flour and can also come in a multitude of flavors and varieties, all the way from homemade to store bought