## 3 Results and Discussion
### GC-MS Profile
\begin{table}
\begin{tabular}{l c c c c} \hline \hline
**Assigned Identification b** & **RT** & **YF\({}_{\mathbf{L}\mathbf{v}}\)** & **GF\({}_{\mathbf{L}\mathbf{p}}\)** & **L\({}_{\mathbf{L}\mathbf{v}}\)** \\ \hline \multicolumn{5}{c}{_Carbohydrates_} \\ D-Psicose d,e,f & 14.67 & 0.025 \(\pm\) 0.001 & 0.036 \(\pm\) 0.001 & 0.051 \(\pm\) 0.002 \\ D-Glucose c,d,e & 14.77 & 0.038 \(\pm\) 0.001 & 0.074 \(\pm\) 0.001 & 0.083 \(\pm\) 0.001 \\ \hline \multicolumn{5}{c}{_Total carbohydrates_} \\ \hline \multicolumn{5}{c}{_Total carbohydrates_} \\ \hline D-Pinitol d,e,f & 13.67 & 0.015 \(\pm\) 0.001 & 0.031 \(\pm\) 0.001 & 0.037 \(\pm\) 0.001 \\ _scyllo-Inositol d,e,f_ & 15.82 & 0.019 \(\pm\) 0.001 & 0.045 \(\pm\) 0.001 & 0.038 \(\pm\) 0.001 \\ Hexadecan-1-ol c d,e & 16.33 & nd & 0.022 \(\pm\) 0.002 & nd \\ _myo-Inositol d,e,f_ & 18.63 & 0.039 \(\pm\) 0.001 & 0.013 \(\pm\) 0.001 & 0.031 \(\pm\) 0.001 \\ Oleyl-alcohol d,e,f & 19.96 & 0.028 \(\pm\) 0.001 & 0.152 \(\pm\) 0.002 & 0.091 \(\pm\) 0.002 \\ Octadecan-1-ol c c,d,e & 20.57 & nd & 0.014 \(\pm\) 0.003 & nd \\ \hline \multicolumn{5}{c}{_Total alcohols_} \\ \hline \multicolumn{5}{c}{_Ternels_} \\ Neophytadiene d,e,f & 14.20 & 0.046 \(\pm\) 0.001 & 0.139 \(\pm\) 0.006 & 0.181 \(\pm\) 0.007 \\ Phytol d,e,f & 14.94 & 0.035 \(\pm\) 0.001 & 0.110 \(\pm\) 0.003 & 0.117 \(\pm\) 0.005 \\ \(\beta\)-Tocopherol d,e,f & 33.59 & 0.054 \(\pm\) 0.001 & 0.192 \(\pm\) 0.001 & 0.162 \(\pm\) 0.002 \\ \(\gamma\)-Tocopherol d,e,f & 33.76 & nd & nd & 0.160 \(\pm\) 0.002 \\ \(\alpha\)-Tocopherol c,d,e & 35.69 & 0.080 \(\pm\) 0.001 & 0.280 \(\pm\) 0.002 & 0.389 \(\pm\) 0.008 \\ Campesterol c,d,e & 37.28 & 0.053 \(\pm\) 0.002 & 0.218 \(\pm\) 0.003 & 0.174 \(\pm\) 0.008 \\ Stigmasterol c,d,e & 37.60 & nd & 0.201 \(\pm\) 0.003 & 0.176 \(\pm\) 0.012 \\ \(\beta\)-Sitosterol c,d,e & 38.47 & 0.166 \(\pm\) 0.001 & 0.822 \(\pm\) 0.015 & 0.534 \(\pm\) 0.017 \\ \hline \multicolumn{5}{c}{_Total terpenoids_} \\ \hline \multicolumn{5}{c}{_Fatty acids and derivatives_} \\ Ethyl palmitate c,d,e & 17.14 & 0.031 \(\pm\) 0.001 & 0.108 \(\pm\) 0.002 & nd \\ Palmitic acid c,d,e & 18.13 & 0.168 \(\pm\) 0.001 & 0.520 \(\pm\) 0.010 & 0.403 \(\pm\) 0.008 \\ Ethyl linoleate d,e,f & 20.80 & 0.033 \(\pm\) 0.001 & 0.110 \(\pm\) 0.001 & 0.084 \(\pm\) 0.004 \\ Ethyl linoleolate d,e,f & 20.94 & 0.057 \(\pm\) 0.002 & 0.128 \(\pm\) 0.001 & 0.174 \(\pm\) 0.012 \\ Linoalidic acid d,e,f & 21.86 & 0.068 \(\pm\) 0.001 & 0.215 \(\pm\) 0.002 & 0.157 \(\pm\) 0.011 \\ Linolenic acid c,d,e & 22.01 & 0.114 \(\pm\) 0.001 & 0.285 \(\pm\) 0.008 & 0.324 \(\pm\) 0.015 \\ Stearic acid c,d,e & 22.64 & 0.033 \(\pm\) 0.003 & nd & nd \\ Oleamide d,e,f & 25.28 & 0.041 \(\pm\) 0.001 & 0.136 \(\pm\) 0.005 & 0.161 \(\pm\) 0.010 \\ Heptadecyl & 39.13 & 0.030 \(\pm\) 0.001 & nd & nd \\ heptadecanoate d,e,f & 42.79 & 0.036 \(\pm\) 0.001 & nd & nd \\ Octyl stearate d,e,f & 42.79 & 0.036 \(\pm\) 0.001 & nd & nd \\ \hline \multicolumn{5}{c}{_Total fatty acids and derivatives_} \\ \hline \multicolumn{5}{c}{_Allanes_} \\ Heneicosane d,e & 19.40 & 0.023 \(\pm\) 0.001 & nd & nd \\ Tricosine g & 23.98 & 0.068 \(\pm\) 0.001 & nd & nd \\ Pentacosane d,e & 27.28 & 0.037 \(\pm\) 0.001 & 0.085 \(\pm\) 0.001 & 0.058 \(\pm\) 0.001 \\ Hexacosane g & 29.91 & 0.105 \(\pm\) 0.001 & 0.301 \(\pm\) 0.003 & 0.142 \(\pm\) 0.003 \\ Octacosane g & 31.22 & 0.035 \(\pm\) 0.001 & 0.095 \(\pm\) 0.002 & 0.069 \(\pm\) 0.002 \\ Nonacosane d,e & 32.57 & 0.228 \(\pm\) 0.001 & 0.541 \(\pm\) 0.013 & 0.262 \(\pm\) 0.002 \\ Triacontane g & 33.90 & 0.032 \(\pm\) 0.001 & 0.091 \(\pm\) 0.001 & 0.072 \(\pm\) 0.003 \\ Hentriacontane d,e & 35.27 & 0.208 \(\pm\) 0.001 & 0.593 \(\pm\) 0.014 & 0.411 \(\pm\) 0.014 \\ Dotriacontane d,e & 36.61 & 0.029 \(\pm\) 0.001 & 0.088 \(\pm\) 0.002 & 0.082 \(\pm\) 0.001 \\ Tetratetracontane d,e & 37.97 & 0.055 \(\pm\) 0.001 & 0.249 \(\pm\) 0.009 & 0.194 \(\pm\) 0.008 \\ Pentatriacontane d,e & 41.14 & 0.020 \(\pm\) 0.001 & 0.162 \(\pm\) 0.001 & 0.104 \(\pm\) 0.003 \\ \hline \multicolumn{5}{c}{_Total alkanes_} \\ \hline \multicolumn{5}{c}{RT = retention time in minutes; SD = standard deviation; nd = not detected; a the results are present in mg of compound per g of dry plant part + standard deviation; b all compounds possessing hydroxy or carboxyl groups were detected as TMS derivatives; c comparison with pure silylated standards; d comparison with GC-MS spectral libraries NIST41:lib and WILEV229.lib; e comparison with spectra found in literature; f interpretation of MS spectrum fragmentation pattern; g comparison with pure standards.} \\ \hline \end{tabular}
\end{table}