## 3 Results and Discussion
### Reducing Sugars Content, Total Free Amino Acids Level and Free Radicals Scavenging Activity
\begin{table}
\begin{tabular}{c c c c c c c} \hline \hline \multirow{2}{*}{**Sample**} & \multicolumn{6}{c}{**Time of Storage (Days)**} \\ \cline{2-7}  & **0** & **1** & **7** & **14** & **21** & **28** \\ \hline \multicolumn{7}{c}{DPPH (\%)} \\ W & 96.17 \(\pm\) 0.11 \({}^{\text{ABb}}\) & 96.22 \(\pm\) 0.11 \({}^{\text{Ba}}\) & 95.99 \(\pm\) 0.35 \({}^{\text{AA}}\) & 95.67 \(\pm\) 0.11 \({}^{\text{Ca}}\) & 95.71 \(\pm\) 0.10 \({}^{\text{Ca}}\) & 95.53 \(\pm\) 0.21 \({}^{\text{Ca}}\) \\ WMP & 95.90 \(\pm\) 0.17 \({}^{\text{ABEs}}\) & 95.86 \(\pm\) 0.05 \({}^{\text{ACEb}}\) & 96.25 \(\pm\) 0.23 \({}^{\text{Ca}}\) & 96.10 \(\pm\) 0.14 \({}^{\text{Ba}}\) & 95.63 \(\pm\) 0.26 \({}^{\text{Da}}\) & 95.81 \(\pm\) 0.11 \({}^{\text{Deb}}\) \\ WFG1 & 96.32 \(\pm\) 0.08 \({}^{\text{Ab}}\) & 96.29 \(\pm\) 0.04 \({}^{\text{Ca}}\) & 96.01 \(\pm\) 0.14 \({}^{\text{Ba}}\) & 96.10 \(\pm\) 0.16 \({}^{\text{Ab}}\) & 96.31 \(\pm\) 0.06 \({}^{\text{Acb}}\) & 95.59 \(\pm\) 0.17 \({}^{\text{Da}}\) \\ WFG2 & 96.16 \(\pm\) 0.12 \({}^{\text{ABb}}\) & 96.91 \(\pm\) 0.19 \({}^{\text{Cc}}\) & 95.54 \({}^{\text{Ab}}\) & 96.71 \(\pm\) 0.07 \({}^{\text{Cc}}\) & 96.32 \(\pm\) 0.15 \({}^{\text{Ab}}\) & 95.95 \(\pm\) 0.17 \({}^{\text{Deb}}\) \\  & & ABF5 (\%) & & & & \\ W & 69.84 \(\pm\) 1.70 \({}^{\text{Aa}}\) & 62.78 \(\pm\) 2.10 \({}^{\text{Ra}}\) & 64.34 \(\pm\) 2.30 \({}^{\text{Cha}}\) & 61.72 \(\pm\) 1.20 \({}^{\text{Ba}}\) & 67.02 \(\pm\) 1.90 \({}^{\text{Ba}}\) & 65.40 \(\pm\) 2.20 \({}^{\text{DEa}}\) \\ WMP & 73.02 \(\pm\) 1.80 \({}^{\text{Ah}}\) & 71.61 \(\pm\) 1.40 \({}^{\text{Ab}}\) & 72.95 \(\pm\) 1.10 \({}^{\text{ABb}}\) & 72.39 \(\pm\) 3.90 \({}^{\text{Ab}}\) & 72.67 \(\pm\) 2.30 \({}^{\text{ABb}}\) & 74.79 \(\pm\) 2.30 \({}^{\text{Be}}\) \\ WFG1 & 76.77 \(\pm\) 2.30 \({}^{\text{Ab}}\) & 75.56 \(\pm\) 1.20 \({}^{\text{ABb}}\) & 72.39 \(\pm\) 0.10 \({}^{\text{Deb}}\) & 70.06 \(\pm\) 1.40 \({}^{\text{Cb}}\) & 72.25 \(\pm\) 2.50 \({}^{\text{Cb}}\) & 73.94 \(\pm\) 2.10 \({}^{\text{Bb}}\) \\ WFG2 & 77.54 \(\pm\) 0.40 \({}^{\text{Ac}}\) & 72.46 \(\pm\) 2.20 \({}^{\text{Ba}}\) & 75.07 \(\pm\) 1.50 \({}^{\text{Cb}}\) & 71.89 \(\pm\) 2.40 \({}^{\text{Cb}}\) & 73.52 \(\pm\) 3.50 \({}^{\text{Gb}}\) & 72.46 \(\pm\) 1.20 \({}^{\text{Cb}}\) \\  & & RSC (mg/mL) & & & \\ W & 141.46 \(\pm\) 1.52 \({}^{\text{Ah}}\) & 133.46 \(\pm\) 2.50 \({}^{\text{Ba}}\) & 150.35 \(\pm\) 3.32 \({}^{\text{Ca}}\) & 162.15 \(\pm\) 3.05 \({}^{\text{Da}}\) & 133.27 \(\pm\) 1.03 \({}^{\text{Ba}}\) & 106.38 \(\pm\) 2.18 \({}^{\text{Fa}}\) \\ WMP & 188.73 \(\pm\) 3.86 \({}^{\text{Ab}}\) & 203.54 \(\pm\) 2.39 \({}^{\text{Be}}\) & 222.85 \(\pm\) 5.87 \({}^{\text{Cb}}\) & 253.23 \(\pm\) 5.66 \({}^{\text{Deb}}\) & 244.48 \(\pm\) 2.27 \({}^{\text{Deb}}\) & 217.46 \(\pm\) 8.81 \({}^{\text{Be}}\) \\ WFG1 & 248.32 \(\pm\) 1.23 \({}^{\text{Ac}}\) & 232.69 \(\pm\) 1.29 \({}^{\text{Be}}\) & 224.45 \(\pm\) 2.21 \({}^{\text{Cb}}\) & 222.96 \(\pm\) 0.82 \({}^{\text{Cb}}\) & 234.35 \(\pm\) 3.97 \({}^{\text{Be}}\) & 216.08 \(\pm\) 4.79 \({}^{\text{Deb}}\) \\ WFG2 & 271.04 \(\pm\) 5.60 \({}^{\text{Ad}}\) & 247.69 \(\pm\) 5.33 \({}^{\text{Ab}}\) & 274.81 \(\pm\) 4.51 \({}^{\text{Ad}}\) & 224.31 \(\pm\) 6.65 \({}^{\text{Cb}}\) & 247.23 \(\pm\) 2.39 \({}^{\text{Be}}\) & 211.19 \(\pm\) 2.23 \({}^{\text{Dd}}\) \\  & & TFAAL (mg/mL) & & & & \\ W & 1.51 \(\pm\) 0.12 \({}^{\text{ABa}}\) & 1.60 \(\pm\) 0.18\({}^{\text{Ba}}\) & 1.72 \(\pm\) 0.11\({}^{\text{Aa}}\) & 1.63 \(\pm\) 0.15 \({}^{\text{Aa}}\) & 1.32 \(\pm\) 0.14 \({}^{\text{Ba}}\) & 0.92 \(