## 3 Results
### Antibacterial and Antifungal Activities and MIC
\begin{table}
\begin{tabular}{c c c c c c c} \hline \hline \multirow{2}{*}{**Snails**} & \multirow{2}{*}{**Micro-Organisms**} & \multicolumn{6}{c}{**Zone of Inhibition in mm**} \\ \cline{3-7}  & & **25 \(\mu\)g/mL** & 50 \(\mu\)g/mL & 100 \(\mu\)g/mL & N.C & **Chloramphenicol 100 \(\mu\)g/mL** \\ \hline \multirow{6}{*}{_A. fulica_} & _P. aeruginosa_ & - & - & - & - & 27.5 \(\pm\) 0.5 \\  & _P. vulgaris_ & - & - & - & - & 22.6 \(\pm\) 1.5 \\  & _H. alvei_ & \(6.33\pm 1.1\) & \(8\pm 2\) & \(11\pm 1\) & - & 22.6 \(\pm\) 0.4 \\  & _S. marcescens_ & \(9.33\pm 1.1\) & \(11\pm 1\) & \(14\pm 2\) & - & 21.33 \(\pm\) 1.5 \\  & _S. aureus_ & \(9\pm 1\) & \(11.5\pm 0.5\) & \(15.5\pm 0.5\) & - & 24.33 \(\pm\) 0.5 \\  & _M. luteus_ & - & - & - & - & 24.66 \(\pm\) 0.5 \\ \hline \multirow{6}{*}{_C. bistrialis_} & _P. aeruginosa_ & \(11\pm 1\) & \(13.33\pm 1.5\) & \(21.66\pm 1.15\) & - & 25 \(\pm\) 1 \\  & _P. vulgaris_ & \(11.33\pm 0.4\) & \(15.33\pm 0.5\) & \(19\pm 1\) & - & 25.3 \(\pm\) 0.5 \\  & _H. alvei_ & \(11.6\pm 0.5\) & \(15\pm 1\) & \(20\pm 1\) & - & 22.3 \(\pm\) 0.5 \\  & _S. marcescens_ & \(10\pm 1\) & \(14.33\pm 1.52\) & \(19\pm 1\) & - & 24.33 \(\pm\) 0.57 \\  & _S. aureus_ & \(10\pm 1\) & \(11.3\pm 0.76\) & \(14.6\pm 1.1\) & - & 25 \(\pm\) 1 \\  & _M. luteus_ & \(9.5\pm 1.3\) & \(11.5\pm 1.3\) & \(20.6\pm 1.5\) & - & 25.5 \(\pm\) 0.5 \\ \hline \multirow{6}{*}{_P.globosa_} & _P. aeruginosa_ & - & - & - & - & 23.6 \(\pm\) 0.57 \\  & _P. vulgaris_ & - & - & - & - & 24 \(\pm\) 1 \\  & _H. alvei_ & - & - & - & - & 21.3 \(\pm\) 0.5 \\  & _S. marcescens_ & - & - & - & - & 19 \(\pm\) 1 \\  & _S. aureus_ & \(8.16\pm 0.28\) & \(10.3\pm 0.5\) & \(15.83\pm 0.76\) & - & 24 \(\pm\) 1 \\  & _M. luteus_ & - & - & - & - & 17.6 \(\pm\) 0.5 \\ \hline \multirow{6}{*}{_P. vireus_} & _P. aeruginosa_ & - & - & - & - & 25.6 \(\pm\) 0.5 \\  & _P. vulgaris_ & - & - & - & - & 22.5 \(\pm\) 0.5 \\  & _H. alvei_ & - & - & - & - & 24.66 \(\pm\) 0.57 \\  & _S. marcoscens_ & - & - & - & - & 22.5 \(\pm\) 0.5 \\  & _S. aureus_ & - & - & - & - & 24.3 \(\pm\) 0.5 \\  & _M. luteus_ & - & - & - & - & 24 \(\pm\) 1 \\ \hline \multirow{6}{*}{_B. dissimilis_} & _P. aeruginosa_ & - & - & - & - & 25.6 \(\pm\) 0.57 \\  & _P. vulgaris_ & - & - & - & - & 20.66 \(\pm\) 1.15 \\  & _H. alvei_ & - & - & - & - & 20.66 \(\pm\) 0.57 \\  & _S. marcescens_ & - & - & - & - & 20 \(\pm\) 1 \\  & _S. aureus_ & - & - & - & - & 24.6 \(\pm\) 0.57 \\  & _M. luteus_ & - & - & - & - & 23 \(\pm\) 0.5 \\ \hline \multirow{6}{*}{_B. pulbrella_} & _P. aeruginosa_ & - & - & - & - & 24.5 \(\pm\) 0.76 \\  & _P. vulgaris_ & - & - & - & - & 20.3 \(\pm\) 0.57 \\  & _H. alvei_ & - & - & - & - & 19.5 \(\pm\) 0.5 \\  & _S. marcescens_ & - & - & - & - & 19.3 \(\pm\) 0.57 \\  & _S. aureus_ & - & - & - & - & 23.6 \(\pm\) 0.5 \\  & _M. luteus_ & - & - & - & - & 23.6 \(\pm\) 0.6 \\ \hline \multirow{6}{*}{_M. tuberculata_} & _P. aeruginosa_ & - & - & - & - & 25.5 \(\pm\) 0.5 \\  & _P. vulgaris_ & - & - & - & - & 23 \(\pm\) 1 \\  & _H. alvei_ & - & - & - & - & 20.5 \(\pm\) 0.5 \\  & _S. aureus_ & - & - & - & - & 22 \(\pm\) 1 \\  & _S. aureus_ & - & - & - & - & 23.3 \(\pm\) 0.5 \\  & _M. luteus_ & - & - & - & - & 24.76 \(\pm\) 0.6 \\ \hline \hline \end{tabular}
\end{table} 
Table 1: Antibacterial activity of seven different snail proteins using agar well diffusion method. Figure 3: Antibacterial (**a**) and antifungal (**b**) activities of protein extract from _Cryptozona bistrialis_ by Agar well diffusion method. In **(a**)**, A, positive control, Chloramphenicol (100 \(\mu\)g/mL); B, 100 \(\mu\)g/mL; C, 50 \(\mu\)g/mL; D, 25 \(\mu\)g/mL of protein extract; E, negative control. In **(b**)** A, positive control, Amphotericin-B (100 \(\mu\)g/mL); B, 100 \(\mu\)g/mL; C, 50 \(\mu\)g/mL; D, 25 \(\mu\)g/mL of protein extract; E, negative control.