## 3 Results and Discussion
### Affective Sensory Analysis
\begin{table}
\begin{tabular}{l c c c c c c c c c c c} \hline  & **Overall** & **Color** & **Alcohol (\%)** & **Furity (\%)** & **Sweetness** & **Sourness** & **Astringency** & **Alcohol (\%)** & **Fraity (\%)** & **Mineral (\%)** & **Afterstate** \\ \hline \multicolumn{10}{c}{ANOVA Test \({}^{\dagger}\)} \\ \hline
**Vessel** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & NS & NS & NS & **\({}^{\star}\)** \\
**Country** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & NS & **\({}^{\star}\)** & NS & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** \\
**Vessel \(\times\) County** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & **\({}^{\star}\)** & NS & **\({}^{\star}\)** \\ \hline \multicolumn{10}{c}{**Tukey Multiple Range Test \({}^{\ddagger}\)**} \\ \hline \multicolumn{10}{c}{_Vessel_} \\ \hline _Wine A_ & 5.6 b & 5.5 b & 5.8 b & 5.8 b & 5.3 a & 5.5 a & 5.5 a & 5.8 & 5.6 & 5.3 & 5.6 ab \\ _Wine B_ & 5.8 a & 7.4 a & 6.5 a & 6.1 a & 5.1 b & 5.3 b & 5.1 b & 5.8 & 5.7 & 5.4 & 5.5 b \\ _Wine C_ & 5.8 a & 7.3 a & 6.0 ab & 5.9 b & 5.1 b & 5.2 b & 5.3 ab & 5.7 & 5.6 & 5.5 & 5.8 a \\ \hline \multicolumn{10}{c}{**Country**} \\ \hline Spain & 5.6 b & 6.3 b & 5.8 b & 5.6 b & 5.2 & 5.1 b & 5.3 & 5.6 b & 5.5 b & 5.3 b & 5.7 a \\ \multicolumn{10}{c}{**Poland**} \\ \hline \multicolumn{10}{c}{**Vessel \(\times\) Country**} \\ \hline _Wine A_ \(\times\) Spain & 5.1 b & 4.9 d & 5.1 c & 5.3 b & 5.0 ab & 5.0 b & 5.2 ab & 5.4 b & 5.3 b & 5.0 & 5.3 b \\ \multicolumn{10}{c}{**Wine A_ \(\times\) Poland & 6.1 a & 6.1 c & 6.5 ab & 6.2 a & 5.6 a & 5.9 a & 5.9 a & 6.1 a & 5.8 a & 5.6 & 5.9 a \\ \multicolumn{10}{c}{**Wine B_ \(\times\) Spain & 5.9 ab & 7.0 b & 6.1 b & 5.9 ab & 5.5 a & 5.4 b & 5.2 ab & 5.7 ab & 5.8 a & 5.5 & 5.8 ab \\ \multicolumn{10}{c}{**Wine B_ \(\times\) Poland & 5.8 ab & 7.8 a & 6.8 a & 6.3 a & 4.7 b & 5.3 ab & 5.0 b & 6.0 a & 5.6 ab & 5.4 & 5.2 b \\ \multicolumn{10}{c}{**Wine C_ \(\times\) Spain & 5.9 ab & 7.0 b & 6.1 b & 5.8 ab & 5.1 ab & 5.0 b & 5.4 ab & 5.7 ab & 5.4 b & 5.3 & 6.0 a \\ \multicolumn{10}{c}{**Wine C\(\times\) Poland**} \\ \hline \multicolumn{10}{c}{\({}^{\dagger}\)NS = significant at \(y\) = 0.05, \({}^{\star}\)**, \({}^{\star}\)**, and \({}^{\star}\)** significant at \(y\) = 0.05, 001, and 0.001, respectively \({}^{\dagger}\) Values (mean of 150 consumers) followed by the same letter, within the same column, were not significantly different (\(y\) = 0.05), according to [PERSON]’s least significant difference test. \({}^{\ddagger}\) ”\({}^{\circ}\)” and \({}^{\ddagger}\)” mean older and favor.} \\ \end{tabular}
\end{table} 
Table 3.: Liking scores of the main attributes of the studied wines as affected by the type of vessel used for the aging step (_A_: aged in clay-_tinaj_ with non-permeable inner coating _B_: aged in clay-_tinaj_ without inner coating; C: aged in oak barrels). Regarding the effect of the factor \"country\", it can be seen that Polish consumers liked the studied wines more than the Spanish ones (overall liking) (Table 3), and this liking could be related to the fact that they are not too strong or complex wines (e.g., clear red color, relatively high sour taste, with mineral notes but not too intense and short aftertaste) (Table 2). The preferred wines for the Spanish and Polish consumers were _wine C_ (46%) and _wine A_ (39%), respectively. In general, Spanish consumers prefer more complex types of red wine with notes of vanilla, spices, and wood [18], while Polish consumers prefer softer red wines because they are basically sour and soft white wine drinkers. These trends are clearly seen in data represented in Figure 2, in which it can be seen that 23% of the Spanish consumers drink red wine daily as compared to only 1% of the Polish ones; on the other hand, 18% of the Polish consumers recognized drinking white wine daily as compared to only 10% of Spaniards.