# Fresh and Aromatic Virgin Olive Oil Obtained from Arbequina, Koroneiki, and Arbosana Cultivars
## 2 Results and Discussion
### LOX Pathway Volatile Compounds
\begin{table}
\begin{tabular}{c c c c c c} \hline \hline
**Variety** & **Irigation** & **Maturity Index (MI)** & **Moisture (\%)** & **Oil (\%)** & **Solids (\%)** \\ \hline \multirow{4}{*}{Arbequina} & \multirow{4}{*}{Rainfed} & 0.20 & 53.72 \(\pm\) 1.13 a  & 15.89 \(\pm\) 0.49 a  & 30.39 \(\pm\) 0.68 a  \\  & & 1.31 & 55.88 \(\pm\) 0.38 b  & 17.78 \(\pm\) 0.10 b  & 26.34 \(\pm\) 0.39 b  \\  & & 2.56 & 54.96 \(\pm\) 0.78 b  & 20.05 \(\pm\) 0.59 c  & 24.99 \(\pm\) 0.81 c  \\ \cline{2-5}  & & 0.16 & 60.93 \(\pm\) 0.70 c  & 12.36 \(\pm\) 0.25 d  & 26.71 \(\pm\) 0.63 b  \\  & & 1.11 & 61.78 \(\pm\) 0.43 c,d  & 15.13 \(\pm\) 0.19 e  & 23.08 \(\pm\) 0.47 e  \\  & & 2.52 & 61.96 \(\pm\) 0.28 d,e  & 16.19 \(\pm\) 0.28 a  & 21.85 \(\pm\) 0.23 f  \\ \hline \multirow{4}{*}{Koroneiki} & \multirow{4}{*}{Rainfed} & 0.16 & 53.11 \(\pm\) 0.85 a,f  & 16.06 \(\pm\) 0.18 a  & 30.82 \(\pm\) 0.81 a  \\  & & 1.68 & 53.45 \(\pm\) 0.56 a,f  & 21.73 \(\pm\) 0.15 f  & 24.82 \(\pm\) 0.59 c  \\  & & 2.05 & 52.60 \(\pm\) 0.59 f  & 20.41 \(\pm\) 0.19 c  & 26.99 \(\pm\) 0.62 b,d  \\ \cline{2-5}  & & 0.07 & 59.91 \(\pm\) 0.78 g  & 11.65 \(\pm\) 0.29 g  & 28.44 \(\pm\) 0.83 g  \\  & & 0.67 & 59.03 \(\pm\) 0.40 g  & 16.25 \(\pm\) 0.17 a  & 24.71 \(\pm\) 0.53 c  \\  & & 2.30 & 53.29 \(\pm\) 0.56 a,f  & 19.38 \(\pm\) 0.34 h  & 27.33 \(\pm\) 0.87 d  \\ \hline \multirow{4}{*}{Arbosana} & \multirow{4}{*}{Rainfed} & 0.15 & 55.38 \(\pm\) 0.87 b  & 17.23 \(\pm\) 0.38 i  & 27.39 \(\pm\) 0.65 d  \\  & & 0.95 & 59.89 \(\pm\) 0.64 g  & 15.92 \(\pm\) 0.38 a  & 24.19 \(\pm\) 0.54 c,h  \\  & & 2.11 & 54.99 \(\pm\) 0.41 b  & 21.64 \(\pm\) 0.17 f  & 23.38 \(\pm\) 0.54 e,h  \\ \cline{2-5}  & \multirow{2}{*}{Irrigated} & 0.07 & 63.19 \(\pm\) 0.32 h  & 12.67 \(\pm\) 0.10 d  & 24.14 \(\pm\) 0.38 c,h  \\  & & 0.58 & 62.8 \(\pm\) 0.54 e,h  & 14.53 \(\pm\) 0.3 j  & 22.67 \(\pm\) 0.58 e,f  \\ \hline \multicolumn{5}{c}{Fisher's LSD} & 0.94 & 0.42 & 0.88 \\ \hline \hline \end{tabular}
\end{table} 
Table 1: Compositional characteristics and maturity index of the processed dives *. \begin{table}
\begin{tabular}{c c c c c c c c c c c c c} \hline \hline  & \multicolumn{10}{c}{Lipoxygenase (LOO Pathway Volatile Compounds (mg/kg))} & \multicolumn{10}{c}{Pigments (mg/kg)} \\ \hline
**Run** & **(G)-3-Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** & **Heesu** \\ \hline  
\hline \hline \end{tabular}
\end{table} 
Table 2: Experimental results for the irrigated Arbequina cultivar (MI = 1.11). \begin{table}
\begin{tabular}{c c c c c c c c c c} \hline \hline
**Response** & **Model \({}^{*}\)** & \(p\)-Value & **R\({}^{2}\)** & **Sd. Dev. ** & **Maximum** & **Temperature** & **c** & **C** & **Time (min)** \\ \hline LOR pathway volatile compounds & & & & & & & & & \\ _(E)_-2-Elevent (mg/kg) & -8.407 +.6801 D +0.0839 T + 0.3704 T -0.1622 & & & & & & & \\ _(E)_-2-Elevent (mg/kg) & DT -0.0373 D + 7.1242E-037t & & & & & & & \\ _Hounal (mg/kg)_ & -2.4807-0.0469 T + 0.38342E-003t & & & & & & & \\ _(E)_-3-Elevent (mg/kg) & -0.080 -0.97303 D + 0.03426 T + 0.0919 D + 0.0801 & 0.982 & 0.03 & 1.16 & 6.50 & 20.00 & ln range \\ _(E)_-3-Elevent (mg/kg) & -5.3026-0.0487 T + 0.00405 T + & & & & & & & \\ _Hounal (mg/kg)_ & 0.00197 D + 2.8845 D + 0.07487 D + 0.0101 & 0.018 & 0.07 & 0.81 & 6.41 & 37.65 & 89.94 \\ _(E)_-2-Elevent (mg/kg) & +1.5001-0.926 D + 7.8738 D + 1.0226E-03t & & & & & & & \\ _(E)_-2-Elevent (mg/kg) & +2.7286-0.037 D + 5.8918 D + 1.0257 D + 0.0011 D + 0.001 & 0.987 & 0.02 & 0.71 & 6.49 & 37.62 & 86.61 \\ _(E)_-2-Elevent (mg/kg) & +0.5494 & -0.5494 T + 0.3776 D + 0.04717 D + 3.0776 D + 0.041 + 0.001 & 0.988 & 0.01 & 0.52 & 4.50 & 20.00 & 90.00 \\ _(E)_-2-Elevent (mg/kg) & +1.125 -0.03819 D + 8.7404 T + 1.2385 D + 0.0001 & 0.985 & 0.03 & 0.73 & 4.61 & 20.34 & 31.62 \\ _(E)_-2-Elevent (mg/kg) & +1.171 + 5.9310 D + 0.4821 D + 0.3373 D + 0.1344 & & & & & & & \\ _(E)_-7-0.03826 D + 7.0826 D + 0.1716 D + 0.0017 D + 0.