title,glass,garnish,recipe,ingredients
Abacaxi Ricaço,Pineapple shell (frozen) glass,Cut a straw sized hole in the top of the pineapple shell & replace it as a lid,"Cut the top off a small pineapple and carefully scoop out the flesh from the base to leave a shell with 12mm (½ inch) thick walls. Place the shell in a freezer to chill. Remove the hard core from the pineapple flesh and discard; roughly chop the remaining flesh, add other ingredients and BLEND with one 12oz scoop of crushed ice. Pour into the pineapple shell and serve with straws. (The flesh of one pineapple blended with the following ingredients will fill at least two shells).","[['1 whole', 'Pineapple (fresh)'], ['9 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'White caster sugar']]"
Abbey,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
A.B.C. Cocktail,Nick & Nora glass,Lemon zest twist & Luxardo Maraschino cherry,"TEAR mint and place in shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Mint leaves'], ['3 cl', 'Tawny port'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Absinthe Cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['7.5 cl', 'Chilled water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Absinthe Frappé,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice. CHURN (stir) and serve with straws.,"[['4.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Anisette liqueur'], ['4.5 cl', 'Chilled water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Absinthe Sour,Old-fashioned glass,Lemon zest twist & Luxardo Maraschino Cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['2.5 cl', 'La Fée Parisienne absinthe'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', ""Peychaud's or other Creole-style bitters (optional)""]]"
Absinthe Suisesse,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Pasteurised egg white'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half']]"
Absinthe Without Leave,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Pisang Ambon green banana liqueur'], ['2.25 cl', 'Irish cream liqueur'], ['1.5 cl', 'La Fée Parisienne absinthe']]"
Absolutely Fabulous,Flute glass,Strawberry,SHAKE first two ingredients with ice and strain into glass. TOP with champagne.,"[['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Brut Champagne']]"
Acapulco,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Grapefruit juice (pink)'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Acapulco Daiquiri,Coupe glass,Lime wedge,"DRY SHAKE (without ice) all ingredients to emulsify. Add ice, SHAKE again and fine strain into chilled glass.","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Pasteurised egg white']]"
Ace,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Grenadine syrup'], ['3 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Pasteurised egg white']]"
Ace Of Clubs Daiquiri,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Dutch Cacao white crème de cacao'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Achilles Heel,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bison grass vodka'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['0.75 cl', 'Peachtree peach schnapps'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Adam & Eve,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice filled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Adios,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order shown here.,"[['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'Patrón Reposado tequila']]"
Adonis,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Oloroso sherry'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Affinity,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Vermouth amaro'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
After Eight,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Giffard Peppermint Pastille crème de menthe']]"
After Six Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order shown here.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Irish cream liqueur']]"
Afterburner,Snifter glass,None,"POUR all ingredients into glass, swirl to mix, Flambé and then extinguish flame. Please take care and beware of hot glass rim.","[['3 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'White overproof rum'], ['3 cl', 'Coffee liqueur']]"
Aged Honey Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Aggravation,Old-fashioned glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Air Mail,Highball (max 10oz/300ml),Tip of a mint sprig or serve naked,SHAKE first 3 ingredients with ice and strain into an ice-filled glass (preferably a column of ice). TOP with champagne.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['4.5 cl', 'Brut Champagne']]"
A.J.,Coupe glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['6 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Alabama Slammer (straight-up),Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Alabama Slammer,Old-fashioned glass,Peach slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Rutte Sloe Gin'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Alamagoozlum Cocktail,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Jamaican aged blended rum'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['0.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Angostura Aromatic Bitters'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Chilled water'], ['1.5 cl', 'Pasteurised egg white']]"
Alan's Apple Breeze,Collins glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['4.5 cl', 'Apple juice'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Alaska (Savoy recipe),Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Chilled water']]"
Alessandro,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Black sambuca liqueur'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half']]"
Alexander,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Single cream / half-and-half'], ['1 cl', 'Pasteurised egg white (optional)']]"
Alexander The Great,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Single cream / half-and-half']]"
Alexander's Big Brother,Martini glass,Physalis (cape gooseberry) on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Single cream / half-and-half'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Pasteurised egg white (optional)']]"
Alexander's Sister,Martini glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['2.25 cl', 'Single cream / half-and-half'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Pasteurised egg white (optional)']]"
Alexandra,Martini glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Navy rum (54.5% alc./vol.)'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Single cream / half-and-half'], ['0.75 cl', 'Pasteurised egg white (optional)']]"
Alfonso,Flute glass,Lemon zest twist,Coat sugar cube with bitters and drop into glass. POUR Dubonnet and then champagne into chilled glass.,"[['1 cube', 'White caster sugar'], ['4 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Dubonnet Red'], ['Top up with', 'Brut Champagne']]"
Algonquin,Coupe glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Bianco vermouth'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', ""Peychaud's or other Creole-style bitters (optional)""]]"
Alice From Dallas,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Patrón Reposado tequila']]"
Alice In Wonderland,Shot glass,Lime wedge,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Patrón Reposado tequila']]"
All Fall Down,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)']]"
All White Frappé,Old-fashioned glass,Lemon zest twist,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with short straws.,"[['3 cl', 'Luxardo Sambuca'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Giffard Menthe Pastille white crème de menthe'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Almond Cocktail,Martini glass,Sink three almonds,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Apple juice'], ['2 dash', 'Peach bitters (optional)']]"
Almond Martini,Martini glass,Sink three almonds,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Disaronno amaretto'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['4 drop', ""Bob's Vanilla bitters""], ['1 cl', 'Chilled water']]"
Almond Old Fashioned (tequila based),Old-fashioned glass,Orange zest twist,"STIR one shot of tequila with two ice cubes in a glass. Add amaretto, agave syrup, bitters and two more ice cubes. Stir some more then add another two ice cubes and the remaining tequila. Stir lots more so as to melt ice then add more ice. The melting and stirring in of ice cubes is essential to the dilution and taste of the drink.","[['6 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Disaronno amaretto'], ['0.75 cl', 'Agave syrup'], ['2 dash', 'Orange Bitters by Angostura']]"
Amaretto Sour,Old-fashioned glass,Spray aromatic bitters over foaming cocktail from atomiser and then garnish with lemon & cherry sail (lemon slice & Luxardo Maraschino cherry on stick),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Disaronno amaretto'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Amber,Collins glass,Dust with grated nutmeg & apple wedge,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['4 slice', 'Root ginger (thumbnail-sized slice)'], ['4.5 cl', 'Bison grass vodka'], ['12 cl', 'Apple juice'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Apple Schnapps liqueur']]"
Ambrosia,Flute glass,None,"SHAKE first 4 ingredients with ice and strain into glass, TOP with champagne.","[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Avallen Calvados'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Ambrosia Cocktail,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Licor 43 Original liqueur'], ['1.25 cl', 'Yellow Chartreuse liqueur'], ['5 cl', 'Warninks Advocaat liqueur']]"
American Beauty (by David Embury),Coupe glass,Float mint leaf or red rose petal,SHAKE first 5 ingredients with CRUSHED ICE and fine strain into chilled glass. FLOAT red wine on surface of cocktail.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Shiraz red wine']]"
American Pie Cocktail,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Giffard Crème de Myrtille liqueur'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Americana,Flute glass,Peach slice,Coat sugar cube with bitters and drop into glass. POUR bourbon and then champagne into chilled glass.,"[['1 cube', 'White caster sugar'], ['4 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Bourbon whiskey'], ['Top up with', 'Brut Champagne']]"
Americano,Collins glass,Orange slice,POUR all ingredients into glass and then fill with ice.,"[['4.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Anis'tini,Martini glass,Star anise,"MUDDLE star anise in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 dried', 'Star anise'], ['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'Black sambuca liqueur'], ['1.5 cl', 'Pernod anise'], ['4.5 cl', 'Chilled water (reduce if wet ice)']]"
Anita's Attitude Adjuster,Sling glass,Lemon slice & cherry on stick (sail),SHAKE first seven ingredients with ice and strain into ice-filled glass. TOP with champagne and gently stir.,"[['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Apache,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Coffee liqueur'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Aphrodisiac,Collins glass,Apple slice,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Green Chartreuse liqueur'], ['7.5 cl', 'Apple juice'], ['4.5 cl', 'Sauvignon blanc wine']]"
Apple & Blackberry Pie,Martini glass,Dust with cinnamon powder & blackberry,"MUDDLE blackberries in base of shaker. Add vodka and apple juice, SHAKE all ingredients with ice and fine strain into chilled glass. FLOAT cream on the surface of the drink by pouring over the back of a spoon and swirl to form a thin layer. Depending on the sweetness of your blackberries, you may need to add a touch of sugar syrup.","[['7 fresh', 'Blackberries'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Apple juice'], ['Float', 'Single cream / half-and-half']]"
Apple & Cranberry Pie,Martini glass,Dust with cinnamon powder,SHAKE first 3 ingredients with ice and fine strain into chilled glass. FLOAT cream on surface of drink by pouring over back of spoon and swirl to form a thin layer.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Apple Schnapps liqueur'], ['3 cl', 'Cranberry juice (sweetened)'], ['Float', 'Single cream / half-and-half']]"
Apple & Custard Cocktail,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Warninks Advocaat liqueur'], ['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'Vanilla sugar syrup']]"
Apple & Elderflower Collins,Collins glass,Lemon slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Apple Schnapps liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Apple & Melon Cocktail,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Sour apple liqueur'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Apple & Spice,Shot glass,Dust with cinnamon powder,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Single cream / half-and-half']]"
Apple Brandy Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['6 cl', 'Avallen Calvados'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Apple Breeze,Collins glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bison grass vodka'], ['7.5 cl', 'Apple juice'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Apple Buck,Collins glass,Apple wedge,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger ale.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Sour apple liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Apple Cart,Coupe glass,Optional sugar rim with apple wedge on rim or float dehydrated apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Apple Schnapps liqueur (optional)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Apple Crumble Cocktail #1,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Butterscotch liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Apple Crumble Cocktail #2,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Tuaca liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Apple juice']]"
Apple Daiquiri,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Apple Mac,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Apple juice'], ['1.5 cl', ""Stone's Original Green Ginger Wine""]]"
Apple Manhattan,Martini glass,"Apple wedge, apple fan or dehydrated apple slice",STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['3.5 cl', 'Apple Schnapps liqueur'], ['1.25 cl', 'Martini Rosso sweet vermouth']]"
Apple Martini (simple),Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['5.25 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Apple Martini (IBA spec),Martini glass,Apple slice,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'De Kuyper Triple Sec (40%)']]"
Apple Mojito,Collins glass,Mint sprig,"Lightly MUDDLE (just to bruise) mint in base of glass. Add other ingredients, half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass to brim with more crushed ice and CHURN some more. Serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Apple Schnapps liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Apple Of One's Eye,Collins glass,Apple wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Apple juice'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Apple Pie Cocktail,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['1.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['6 cl', 'Apple juice'], ['3 cl', 'Cranberry juice (sweetened)']]"
Apple Pie Shot,Shot glass,Dust with cinnamon powder,SHAKE first 2 ingredients with ice and strain into chilled glass. FLOAT cream on drink by carefully pouring over the back of a spoon.,"[['3 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Single cream / half-and-half']]"
Appleissimo,Collins glass,Apple slice,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with anis and serve with straws.,"[['4.5 cl', 'Apple Schnapps liqueur'], ['6 cl', 'Apple juice'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Pernod anise']]"
Apple Spritz,Flute glass,Peach slice,POUR first 2 ingredients into glass then TOP with champagne.,"[['2.25 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'Peachtree peach schnapps'], ['Top up with', 'Brut Champagne']]"
Apple Strudel (by Alex Kammerling),Martini glass,Dust with cinnamon powder,SHAKE first 5 ingredients with ice and fine strain into chilled glass. Carefully FLOAT cream by pouring over the back of a spoon.,"[['3 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Single cream / half-and-half']]"
Apple Strudel,Coupe glass,Cinnamon & sugar rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Apple juice'], ['0.5 cl', 'Cinnamon sugar syrup']]"
Apple Sunrise,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Avallen Calvados'], ['10.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis']]"
Temperance Apple Mojito (Non-alcoholic),Collins glass,Mint sprig,"PLACE mint, lemon, lime and sugar in glass. Half fill glass with crushed ice and CHURN (stir). Add more crushed ice to fill glass. Add apple juice, top with soda and CHURN some more. Serve with straws.","[['12 fresh', 'Mint leaves'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Apple juice'], ['Top up with', 'Thomas Henry Soda Water']]"
Applesinth,Old-fashioned glass,Apple wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Apple Schnapps liqueur'], ['6 cl', 'Apple juice'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Apples 'N' Pears,Coupe glass,Apple or pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Avallen Calvados'], ['2 cl', 'Ketel One Vodka'], ['1.5 cl', 'Pear & cognac liqueur'], ['3 cl', 'Apple juice']]"
Appily Married,Coupe glass,Cinnamon & sugar rim,SHAKE all ingredients with ice and fine strain into chilled pre-prepared glass.,"[['5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Apple juice'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Apricot Cosmo,Martini glass,Apricot slice,"STIR apricot preserve with vodka until preserve dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Ketel One Vodka'], ['1 spoon', 'Apricot jam (preserve)'], ['3 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Apricot Fizz,Collins glass,Lemon wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water.,"[['6 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Soda from siphon']]"
Apricot Lady Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) to emulsify and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Apricot Mango Cocktail,Martini glass,Mango slice,SHAKE all ingredients with ice and fine strain into glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Mango purée'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Apricot Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
April Shower,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Apricot Sour,Old-fashioned glass,Lemon zest twist,"STIR apricot jam (preserve) with bourbon until it dissolves. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 spoon', 'Apricot jam (preserve)'], ['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Aquarius,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Arizona Breeze,Collins glass,Grapefruit wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Arnaud (Parisian Nights),Coupe glass,Blackberries,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Giffard Noir de Bourgogne Cassis']]"
Artlantic,Collins glass,Orange wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Spiced rum'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Apple juice']]"
Asian Ginger Cocktail,Martini glass,Fresh ginger slice,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6.75 cl', 'Sake'], ['4.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Asian Mary,Collins glass,Lemongrass,"MUDDLE ginger in base of shaker and add vodka. Squeeze wasabi paste onto bar spoon and STIR with vodka and ginger until dissolved. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['3 slice', 'Root ginger (thumbnail-sized slice)'], ['3 pea', 'Wasabi paste'], ['9 cl', 'Ketel One Citroen Vodka'], ['1 spoon', 'Soy sauce'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['12 cl', 'Tomato juice']]"
Asian Pear Cocktail,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Sake'], ['0.75 cl', 'Pear & cognac liqueur'], ['1.5 cl', 'Poire William eau-de-vie'], ['4.5 cl', 'Pear juice (freshly pressed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Assisted Suicide,Shot glass,None,SHAKE first 2 ingredients with ice and strain into chilled glass. TOP with Coca-Cola.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Jägermeister'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Atholl Brose,Coupe glass,Dust with grated nutmeg,"STIR honey with Scotch in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Oat milk / oatmeal water'], ['0.5 cl', 'Drambuie liqueur'], ['0.5 cl', 'Disaronno amaretto'], ['1 cl', 'Single cream / half-and-half']]"
Atlantic Breeze,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Atomic Cocktail,Coupe glass,Orange zest twist,STIR first 3 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Amontillado sherry'], ['2 cl', 'Brut Champagne']]"
Atomic Dog,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Green melon liqueur'], ['2.25 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Attitude Adjuster,Hurricane glass,Orange slice & cherry on stick (sail),SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with cola then DRIZZLE orange and coffee liqueurs.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['0.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'Coffee liqueur']]"
Aunt Agatha,Old-fashioned glass,Orange zest twist,SHAKE first 3 ingredients with ice and strain into glass filled with crushed ice. DASH bitters over surface.,"[['4.5 cl', 'Navy rum (54.5% alc./vol.)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Aunt Emily,Coupe glass,Orange zest twist or apricot wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Auntie's Hot Xmas Punch,Toddy glass,Cinnamon stick,"POUR all ingredients into glass and stir. MICROWAVE for 40 seconds (vary time depending on your microwave oven), stir again and serve.","[['4.5 cl', 'Pedro Ximénez sherry'], ['6.75 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Apple juice'], ['4 dash', ""Peychaud's or other Creole-style bitters""]]"
Autumn Cocktail,Martini glass,Orange zest twist,"Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['6 cl', 'Bison grass vodka'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Autumn Punch,Sling glass,Physalis (cape gooseberry),"Cut passion fruit in half and scoop out flesh into shaker. Add vodka, passion fruit syrup, pear and lemon juice, SHAKE with ice and strain into ice-filled glass. TOP with champagne.","[['1 fresh', 'Passion fruit'], ['6 cl', 'Bison grass vodka'], ['0.75 cl', 'Passion fruit syrup'], ['3 cl', 'Pear juice (freshly pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Avalanche,Collins glass,Banana chunk,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Disaronno amaretto'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['1⁄2 fresh', 'Banana (fresh)']]"
Avalanche Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)']]"
Avenue,Coupe glass,Orange zest twist,"Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['3 cl', 'Bourbon whiskey'], ['3 cl', 'Avallen Calvados'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Orange flower/blossom water'], ['1 dash', 'Orange Bitters by Angostura']]"
Aviation Cocktail (Difford's recipe),Coupe glass,Lemon zest twist (& optional sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Aviator #1,Martini glass,Lemon zest twist,SHAKE first 4 ingredients with ice and fine strain into chilled glass. POUR cassis into centre of drink (it should sink).,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Awol,Shot glass,None,LAYER in chilled glass by carefully pouring ingredients in the following order. Then FLAME drink and allow to burn for no more than ten seconds before extinguishing flame and consuming. Take extreme care and beware of hot glass.,"[['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'White overproof rum']]"
Azure Cocktail,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
B2C2,Martini glass,Orange zest twist,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Bénédictine D.O.M.'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['Top up with', 'Brut Champagne']]"
B5200,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)']]"
B-52 Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
B-53 Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Ketel One Vodka']]"
B-54 Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
B-55 Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'La Fée Parisienne absinthe']]"
B-52 Frozen,Old-fashioned glass,Crumbled Cadbury's Flake bar,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['3 cl', 'Irish cream liqueur'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Coffee liqueur']]"
B & B,Old-fashioned glass,Lemon zest twist,STIR ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bénédictine D.O.M.'], ['4.5 cl', 'Rémy Martin 1738 Cognac']]"
B. J. Shot,Shot glass,Thin layer of single cream,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Baby Blue Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['1 cl', 'Grapefruit juice (white/yellow)'], ['2.5 cl', 'Pineapple juice (fresh pressed)']]"
Baby Guinness,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['3 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Baby Woo Woo,Shot glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Cranberry juice (sweetened)']]"
Bacardi Cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bahama Mama,Tiki mug or collins,"Pineapple wedge, Luxardo Maraschino cherry & mint sprigs bouquet",SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Jamaican aged blended rum'], ['0.75 cl', 'Overproof aged rum'], ['0.75 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.75 cl', 'Coconut liqueur (under 35% alc./vol.)'], ['0.75 cl', 'Coffee liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Pineapple juice (fresh pressed)']]"
Bahamas Daiquiri,Martini (large 10oz) glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Overproof pot still rum'], ['2.25 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.75 cl', 'Coffee liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Bajan Mojito,Collins glass,Passion fruit & mint sprig,"Cut passion fruit in half and scoop flesh into glass. Add mint and gently MUDDLE (just to bruise mint). Add rum, lime juice and crushed ice. CHURN (stir) drink in glass to mix. DRIZZLE passion fruit liqueur and serve with straws.","[['1 fresh', 'Passion fruit'], ['8 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Passoã liqueur']]"
Bajan Passion,Coupe glass,Float passion fruit,"Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Vanilla sugar syrup']]"
Bajito,Collins glass,Mint sprig,"Lightly MUDDLE mint and basil in glass just enough to bruise. Add rum, sugar and lime juice. Half fill glass with crushed ice and CHURN (stir) with bar spoon. Add more crushed ice and CHURN some more. Continue adding crushed ice and churning until glass is full.","[['6 fresh', 'Mint leaves'], ['6 fresh', 'Basil leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Balalaika,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Ketel One Vodka'], ['3.75 cl', 'De Kuyper Triple Sec (40%)'], ['3.75 cl', 'Lemon juice (freshly squeezed)']]"
Bald Eagle Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2.25 cl', 'Patrón Reposado tequila']]"
Bald Eagle,Martini glass,Salt rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bali Trader,Martini glass,Banana chunk,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Pisang Ambon green banana liqueur'], ['2.5 cl', 'Pineapple juice (fresh pressed)']]"
Ballet Russe,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Baltic Spring Punch,Collins glass,Peach wedge on rim,"MUDDLE peach in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 fresh', 'Peach (fresh & ripe - skinned & diced)'], ['4.5 cl', 'Rose petal liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Baltimore Egg Nog,Wine glass,Dust with grated nutmeg,Vigorously SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Rainwater/Verdelho med-dry madeira'], ['1 fresh', 'Egg (white & yolk)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Bamboo (with triple sec),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', 'Orange Bitters by Angostura']]"
Banana Bliss,Nick & Nora glass,Banana slice,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', 'Oloroso sherry'], ['4 drop', ""Bob's Abbotts bitters""]]"
Banana Boomer,Martini glass,Banana chunk,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Pineapple juice (fresh pressed)']]"
Banana Colada,Hurricane glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice and serve with paper straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['1 fresh', 'Banana (fresh)'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""]]"
Banana Daiquiri,Hurricane glass,Banana chunk on rim (cut garnish from centre of banana and place the rest in the blender to make the drink),BLEND ingredients with 6oz scoop of crushed ice.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 fresh', 'Banana (fresh)']]"
Banana so Smoothie (Non-alcoholic),Hurricane glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve immediately with straws.,"[['7 spoon', 'Greek yogurt'], ['3 spoon', 'Honey'], ['1 fresh', 'Banana (fresh)'], ['9 cl', 'Apple juice']]"
Bananas & Cream,Collins glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Disaronno amaretto'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Single cream / half-and-half'], ['6 cl', 'Milk (semi-skimmed/2% fat)']]"
Banoffee Cocktail,Martini glass,Dust with chocolate powder,"MUDDLE banana in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄4 fresh', 'Banana (fresh)'], ['4.5 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['1 spoon', 'Maple syrup'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half']]"
Banshee,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Single cream / half-and-half']]"
Barbara,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)']]"
Barbara West,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Amontillado sherry'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Barbary Coast Highball,Highball (max 10oz/300ml),None,SHAKE all but soda with ice and strain into ice-filled glass. TOP with soda and stir.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Single cream / half-and-half'], ['Top up with', 'Thomas Henry Soda Water']]"
Barbary Coast,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Single cream / half-and-half']]"
Barnacle Bill,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Giffard Parfait Amour liqueur'], ['1.5 cl', 'Pernod anise'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Barnamint,Hurricane glass,Oreo cookie,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Irish cream liqueur'], ['4.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['2 scoop', 'Vanilla ice-cream'], ['3 whole', 'Oreo cookies']]"
Barnum (Was Right),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Bartender's Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Fino sherry'], ['3 cl', 'Dubonnet Red'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Bartender's Root Beer,Collins glass,Lime wedge,POUR first three ingredients into ice-filled glass and TOP with cola.,"[['3 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Coffee liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Basil & Honey Daiquiri,Coupe glass,Basil leaf,"STIR honey and lime juice in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['7 fresh', 'Basil leaves']]"
Basil Beauty,Martini glass,Pineapple wedge,"Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 whole', 'Passion fruit'], ['3 fresh', 'Basil leaves'], ['6 cl', 'Ketel One Citroen Vodka'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Coconut sugar syrup']]"
Basil Bramble Sling,Sling glass,Mint sprig,"MUDDLE basil in base of shaker. Add rest of ingredients, SHAKE with ice and strain into ice-filled glass. Serve with straws.","[['7 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Crème de Mûre liqueur']]"
Basil Grande,Martini glass,Strawberry,"MUDDLE strawberries and basil leaves in shaker base. Add other ingredients, SHAKE with ice and fine strain into glass. Dust with black pepper.","[['4 fresh', 'Small ripe strawberries (hulled)'], ['4 fresh', 'Basil leaves'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Basil Mary,Collins glass,Basil leaf,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['7 fresh', 'Basil leaves'], ['6 cl', 'Pepper flavoured vodka'], ['12 cl', 'Tomato juice'], ['8 drop', 'Hot pepper sauce (red)'], ['1.5 cl', 'Tawny port'], ['4 dash', 'Worcestershire sauce'], ['1⁄2 spoon', 'Horseradish sauce'], ['2 pinch', 'Celery salt'], ['2 grind', 'Black pepper'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Basilico,Old-fashioned glass,Basil leaf,"MUDDLE basil in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['7 fresh', 'Basil leaves'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Batida de Coco,Collins glass,Dust with grated nutmeg,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['6 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['3 cl', 'Condensed milk']]"
Bay Breeze,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['8 cl', 'Cranberry juice (sweetened)'], ['3.5 cl', 'Pineapple juice (fresh pressed)']]"
Bazooka,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Single cream / half-and-half']]"
Bazooka Joe,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
BBC,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Single cream / half-and-half']]"
Be-ton,Collins glass,Lime wedge,"POUR Becherovka into ice-filled glass, then TOP with tonic water and stir.","[['6 cl', 'Becherovka liqueur'], ['Top up with', 'Thomas Henry Tonic Water']]"
Beach Blonde,Collins glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['1⁄2 fresh', 'Banana (fresh)'], ['6 cl', 'Warninks Advocaat liqueur'], ['2 cl', 'White overproof rum'], ['6 cl', 'Orange juice (freshly squeezed)']]"
Beach Iced Tea,Sling glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Cranberry juice (sweetened)']]"
Beachcomber,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Beam-me-up Scotty,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Bebbo Cocktail,Coupe glass,Lemon zest twist,"STIR honey with lemon juice in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Blood orange juice']]"
Bee Sting,Collins glass,Apple slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger ale,"[['2.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['5 cl', 'Thomas Henry Ginger Ale']]"
Bee's Knees (with rum & cream),Martini glass,Orange zest twist,"STIR honey with rum until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3.75 cl', 'Bacardi Carta Blanca light rum'], ['3.75 cl', 'Navy rum (54.5% alc./vol.)'], ['2 spoon', 'Honey'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half']]"
Bee's Tease,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Lapsang Souchong tea (cold)']]"
Beetle Jeuse,Collins glass,Mint sprig,"Lightly MUDDLE mint in base of shaker just enough to bruise. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['7 fresh', 'Mint leaves'], ['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Bison grass vodka'], ['10.5 cl', 'Apple juice'], ['0.75 cl', 'Passion fruit syrup']]"
Behemoth,Coupe glass,Lemon zest twist and drops of walnut bitters on the foam,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Lemon juice (freshly squeezed) (optional)'], ['1 cl', 'Maple syrup (optional)'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Beja Flor Cocktail,Coupe glass,Banana slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Bella Donna Daiquiri,Coupe glass,Cinnamon powder & sugar rim (moistened with orange juice),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['4.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bellini (Difford's recipe),Flute glass,Peach slice on rim,SHAKE first 3 ingredients with ice and fine strain into chilled glass charged with the prosecco.,"[['6 cl', 'Peach purée'], ['1 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Prosecco sparkling wine']]"
Bellini-Tini,Martini glass,Peach wedge on rim or orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['1.25 cl', 'Peachtree peach schnapps'], ['5 cl', 'Peach purée'], ['3 dash', 'Peach bitters']]"
Bellissimo,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Bentley,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into empty glass,"[['4.5 cl', 'Avallen Calvados'], ['4.5 cl', 'Dubonnet Red'], ['2 dash', ""Peychaud's or other Creole-style bitters (optional)""]]"
Berry Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add mixed berries and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['3 fresh', 'Raspberries (fresh)'], ['2 fresh', 'Blackberries'], ['3 fresh', 'Blueberries (fresh)'], ['1 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Berry Nice,Collins glass,Blackberries,"MUDDLE blackberries in base of shaker. Add next three ingredients, SHAKE with ice and strain into ice-filled glass whilst also pouring ginger beer.","[['4 fresh', 'Blackberries'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['12 cl', 'Thomas Henry Ginger Beer']]"
Bessie & Jessie,Collins glass,Orange slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Warninks Advocaat liqueur'], ['7.5 cl', 'Milk (whole milk/full 3-4% fat)']]"
Between the Sheets,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Beverly Hills Iced Tea,Sling glass,Lime zest twist,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with champagne and gently stir.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Biarritz,Old-fashioned glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Big Apple Martini,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['3 cl', 'Apple Schnapps liqueur'], ['3 cl', 'Sour apple liqueur']]"
The Big Easy,Collins glass,Orange slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale.,"[['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['5.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Bikini Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['0.75 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Bingo,Collins glass,Lemon slice,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda water.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Bird of Paradise,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Disaronno amaretto'], ['4.5 cl', 'Single cream / half-and-half']]"
Bishop,Toddy glass,Dust with grated nutmeg,Use a heatproof glass and preheat by filling with boiling water. MUDDLE cloves in the base of shaker. Add boiling water and STIR in honey and other ingredients. Fine strain into glass. (Consider heating in MICROWAVE for twenty seconds to boost temperature).,"[['7 dried', 'Clove'], ['2 spoon', 'Honey'], ['9 cl', 'Boiling water'], ['7.5 cl', 'Tawny port'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Bit-O-Honey,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Irish cream liqueur']]"
Bitter Elder,Collins glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Apple juice'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Bittersweet Symphony,Martini glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Bitterest Pill,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Ketel One Vodka']]"
Black & Tan,Pint glass,None,"POUR pale ale or lager into chilled glass then carefully FLOAT Guinness on top.
Layering can be aided by pouring down the stout/porter down the shaft of a bar spoon so that the flat end dissipates the falling porter/stout. Or, an upturned tablespoon or a purpose-made black-and-tan may be used. This is bent in the middle of the handle so that it can be secured on the edge of a pint glass.","[['1⁄2 pint', 'Pale ale'], ['1⁄2 pint', 'Stout beer']]"
Black & White Daiquiri,Coupe glass,Blackberries,"MUDDLE berries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Blackberries'], ['4.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Blackbeard,Pint glass,None,POUR ingredients in glass and serve.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1⁄2 pint', 'Stout beer'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Black Bison Martini,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Apple Schnapps liqueur'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Black Dream,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Black sambuca liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Black Forest Gateau,Martini glass,Dust with chocolate powder,SHAKE first 4 ingredients with ice and strain into chilled glass. FLOAT cream on drink. (It pays to whip cream first.),"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Giffard Fraise des Bois'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['2.25 cl', 'Single cream / half-and-half']]"
Black Irish,Hurricane glass,Dust with chocolate powder,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Coffee liqueur'], ['2 scoop', 'Vanilla ice-cream']]"
Black Jack Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Black sambuca liqueur'], ['2.25 cl', 'Daddy Rack Tennessee Whiskey']]"
Black Magic,Flute glass,Black grapes,"MUDDLE grapes in base of shaker. Add liqueur, SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['12 fresh', 'Red grapes (seedless)'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Brut Champagne']]"
Black Diamond,Martini glass,Dust with grated white chocolate,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Black Mussel,Flute glass,Orange zest twist (discarded),POUR first 2 ingredients into glass and TOP with champagne.,"[['1 cl', 'De Kuyper Blue Curaçao'], ['0.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['12 cl', 'Brut Champagne']]"
Black 'N' Blue Caipirovska,Old-fashioned glass,None,MUDDLE berries in base of glass. Add other ingredients. Fill glass with crushed ice and CHURN (stir) with bar spoon. Serve with straws.,"[['6 fresh', 'Blackberries'], ['10 fresh', 'Blueberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Black Nuts,Shot glass,None,LAYER in chilled glass by carefully pouring ingredients in the following order.,"[['2.25 cl', 'Black sambuca liqueur'], ['2.25 cl', 'Hazelnut liqueur']]"
Black Russian,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Coffee liqueur']]"
Black Velvet,Flute glass,None (unless drinking to celebrate St. Patrick's Day in which case consider a shamrock or mint leaf),Slowly POUR ingredients into chilled glass.,"[['7.5 cl', 'Stout beer'], ['7.5 cl', 'Brut Champagne']]"
Black Widow,Martini glass,Liquorice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Giffard Fraise des Bois'], ['3 cl', 'Black sambuca liqueur'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half']]"
Blackthorn (English),Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Sloe Gin'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Blackthorn (Irish),Coupe glass,Lemon zest twist,STIR first 4 ingredients with ice and strain into chilled glass. Dash absinthe into surface of drink and then stroke barspoon once through drink (rather than stir in).,"[['4.5 cl', 'Irish whiskey'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2 dash', ""Boker's bitters""], ['3 dash', 'La Fée Parisienne absinthe']]"
Blimey,Old-fashioned glass,Blackberries,"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Serve with straws.","[['6 cl', 'Ketel One Vodka'], ['7 fresh', 'Blackberries'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis']]"
Bling! Bling!,Shot glass,None,"MUDDLE raspberries in base of shaker. Add vodka, lime and sugar, SHAKE with ice and fine strain into glass. TOP with champagne.","[['7 fresh', 'Raspberries (fresh)'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Brut Champagne']]"
Blinker,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['6 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['4 drop', ""Bob's Grapefruit Bitters""]]"
Blood and Sand (Classic formula),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Bloodhound #2,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Ketel One Vodka'], ['5 cl', 'Italian red bitter liqueur'], ['7.5 cl', 'Grapefruit juice (pink)']]"
Blood Orange Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Blood orange juice']]"
Bloody Joseph,Collins glass,Celery stick,ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['12 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce'], ['1⁄2 spoon', 'Horseradish sauce'], ['2 pinch', 'Celery salt'], ['2 grind', 'Black pepper']]"
Bloody Maria,Collins glass,Salt & pepper rim plus celery stick,ROLL rather than shake all ingredients in a shaker with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['12 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce'], ['1⁄2 spoon', 'Horseradish sauce'], ['1.5 cl', 'Tawny port'], ['2 pinch', 'Celery salt'], ['2 grind', 'Black pepper']]"
Bloody Maru,Collins glass,Lemongrass,ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.,"[['12 cl', 'Sake'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce'], ['2 pinch', 'Celery salt'], ['2 grind', 'Black pepper']]"
Bloody Mary (Modern Recipe),Collins glass,Celery stick (optional salt & pepper rim),ROLL rather than shake all ingredients with ice and strain into ice-filled glass. (Use double frozen ice freshly from freezer to fill glass.),"[['6 cl', 'Ketel One Vodka'], ['12 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce'], ['2 grind', 'Black pepper'], ['1 pinch', 'Celery salt']]"
Bloody Shame (Non-alcoholic),Collins glass,Celery stick,ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.,"[['15 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce'], ['1⁄2 spoon', 'Horseradish sauce'], ['2 pinch', 'Celery salt'], ['2 grind', 'Black pepper']]"
Blow Job,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Coffee liqueur']]"
Blue Angel,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Giffard Parfait Amour liqueur'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Single cream / half-and-half']]"
Blue Bird,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'De Kuyper Blue Curaçao'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup']]"
Blue Blazer,Snifter glass,Lemon zest twist,"You will need a pair of large silver-plated tankards (blazer mugs) with handles. Preheat these with boiling water and warm the whisky. POUR the whisky into one tankard and fresh boiling water into the other. Ignite the whisky using a long match and while still blazing pour the whisky into the other tankard. Then mix ingredients by pouring them from one tankard to the other. The foolhardy increase the distance between the tankards as they pour, thus creating a spectacular long blue flame between the two. Extinguish flame by covering flaming tankard with base of the other tankard, pour into glass and sweeten to taste by stirring in powdered sugar.

WARNING - please practice with water first to perfect your method. Stand on a non-flammable floor and have suitable fire-fighting equipment nearby. The following recipe makes two drinks.","[['12 cl', ""Dewar's 12 Year Old Scotch whisky""], ['12 cl', 'Boiling water'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle)']]"
Blue Champagne,Flute glass,None,SHAKE first four ingredients with ice and strain into glass. TOP with champagne.,"[['2.25 cl', 'Ketel One Vodka'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'De Kuyper Blue Curaçao'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Blue Cosmo,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Cranberry juice (sweetened) (white)'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Blue Fin,Martini glass,Gummy Fish sweet,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Hpnotiq Tropical liqueur'], ['4.5 cl', 'Cranberry juice (sweetened) (white)']]"
Blue Hawaiian,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4 cl', 'De Kuyper Blue Curaçao'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Blue Heaven,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Disaronno amaretto'], ['3 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['12 cl', 'Pineapple juice (fresh pressed)']]"
Blue Kamikaze,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Blue Lady,Coupe glass,Express coin-sized orange zest twist and float in the centre of cocktail,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Pasteurised egg white']]"
Blue Lagoon,Collins glass,Orange slice & maraschino cherry,POUR first 3 ingredients into glass and STIR. Fill glass with ice and TOP with lemon-lime soda.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Blue Curaçao'], ['2 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Blue Margarita,Coupe glass,Lime slice,BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Blue Monday,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Blue Moon Cocktail (1940's recipe),Coupe glass,Raspberries,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 cl', 'Crème de violette liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white']]"
Blue Passion,Old-fashioned glass,Orange zest twist,"SHAKE all ingredients with ice and strain into glass filled with crushed ice. If serving over cubed ice use this recipe: 1½ light white rum, ¾ blue curaçao, ¾ lime juice and ½ sugar syrup.","[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Blue Curaçao'], ['5.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Blue Riband,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'De Kuyper Blue Curaçao']]"
Blue Star,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Blue Velvet Margarita,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['1.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.25 cl', 'De Kuyper Blue Curaçao'], ['2.5 cl', 'Lime juice (freshly squeezed)']]"
Blue Wave,Hurricane glass,Pineapple wedge,SHAKE ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['5.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Blueberry Daiquiri,Martini glass,Blueberries,"MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['20 fresh', 'Blueberries (fresh)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Crème de Myrtille liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Blueberry Martini,Martini glass,3 blueberries on stick,"MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Blueberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Crème de Myrtille liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Blueberry Cocktail,Martini glass,Blueberries,"MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['24 fresh', 'Blueberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Sauvignon blanc wine']]"
Blueberry Tea,Toddy glass,Lemon wedge & cinnamon stick,"POUR first two ingredients into glass, top up with tea and stir.","[['2.25 cl', 'Disaronno amaretto'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Breakfast tea (hot)']]"
Blush Martini,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Vanille de Madagascar'], ['1.5 cl', 'Disaronno amaretto'], ['2 cl', 'Cranberry juice (sweetened)'], ['3.5 cl', 'Single cream / half-and-half']]"
Blushin' Russian,Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Disaronno amaretto'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Bobby Burns cocktail (Craddock's recipe),Coupe glass,Lemon zest twist (discarded) & a slice of shortbread,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Bénédictine D.O.M.']]"
Bohemian Iced Tea,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Becherovka liqueur'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Honey liqueur (spiced)'], ['1.5 cl', 'Peachtree peach schnapps'], ['7.5 cl', 'Earl Grey tea (cold)']]"
Boilermaker,Shot glass,None,POUR whiskey to brim of shot glass and then manoeuvre shot glass so it is held tight up against the inside base of an upturned Boston glass. Then quickly flip the Boston glass over so that the bourbon is trapped in the now upside-down shot glass. Now pour beer into Boston glass over the whiskey filled shot glass.,"[['3 cl', 'Bourbon whiskey'], ['1 pint', 'Budweiser Budvar']]"
Bolero,Coupe glass,Apple slice,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Avallen Calvados'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Bolero Sour,Old-fashioned glass,Orange & lime zest twists (discarded),SHAKE all ingredients with ice and fine strain into an ice-filled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Bolshoi Punch,Old-fashioned glass,None,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'White overproof rum'], ['3 cl', 'Giffard Noir de Bourgogne Cassis'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bombay No. 2,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Orange Curaçao liqueur'], ['0.125 cl', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
Bomber,Collins glass,Lime wedge,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer, stir and serve with straws.","[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Spiced rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Thomas Henry Ginger Beer']]"
Bon Bon,Coupe glass,Lemon zest twist (discarded) & Bon Bon sweets,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2 cl', 'Pallini Limoncello liqueur'], ['1 cl', 'Butterscotch liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Vanilla sugar syrup']]"
Boomerang,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Bora Bora Brew (Non-alcoholic),Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['9 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Borderline,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth']]"
Bosom Caresser,Coupe glass,Orange zest twist (discarded),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Rainwater/Verdelho med-dry madeira'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1 fresh', 'Egg yolk']]"
Bossa Nova #1,Collins glass,Lime slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', ""Galliano L'Autentico liqueur""], ['6 cl', 'Apple juice'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Bossa Nova #2,Collins glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Boston,Martini glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Boston Flip,Goblet glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['6 cl', 'Rainwater/Verdelho med-dry madeira'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
Boston Tea Party,Collins glass,Orange slice,SHAKE first ten ingredients with ice and strain into ice-filled glass. TOP with cola and serve with straws.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Bourbon Blush,Martini glass,Strawberry on rim,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Giffard Creme de Framboise'], ['0.75 cl', 'Maple syrup']]"
Bourbon Cookie,Old-fashioned glass,Dust with cinnamon powder,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Butterscotch liqueur']]"
Bourbon Milk Punch,Collins glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Vanilla sugar syrup'], ['7.5 cl', 'Milk (whole milk/full 3-4% fat)'], ['4 drop', ""Bob's Vanilla bitters""]]"
Bourbon Smash,Collins glass,Lime slice,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Raspberries (fresh)'], ['4 fresh', 'Mint leaves'], ['7.5 cl', 'Bourbon whiskey'], ['9 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Bourbonella,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Giffard Grenadine syrup'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Bradford Martini,Martini glass,Chilled olive on stick or lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Brainstorm,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Bramble,Double old-fashioned,Blackberry & lemon slice,SHAKE first 3 ingredients with ice and strain into glass filled with crushed ice. Top with more crushed ice and compact ice to form a volcano-shaped mound. DRIZZLE liqueur over this mound to create a 'bleeding' effect in the glass. Serve with short sustainable straws.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.25 cl', 'Giffard Crème de Mûre liqueur']]"
Bramblette,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Crème de violette liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Brandy Alexander,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'De Kuyper Brown Crème de Cacao'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['2.5 cl', 'Single cream / half-and-half']]"
Brandy Blazer,Snifter glass,Lemon & orange zest twists,"POUR cognac into a warmed glass and rest the bowl of the glass on an old-fashioned glass so it lies on its side supported by the rim. FLAME the cognac and carefully move the glass back to an upright position sitting normally on your work surface. POUR in hot water (this will extinguish any remaining flame) and sugar. Stir, garnish and serve.","[['6 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Boiling water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Brandy Buck,Collins glass,Lemon wedge,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger ale and serve with straws.,"[['7.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Brandy Crusta,Flute glass,"Some merely shove a wide long piece of lemon peel around the inside of the glass rim, leaving the drinker to push the peel down into the glass in order to sip from the drink. Instead I prefer the peel to become a watertight extension to the glass. Find a lemon which fits snugly in the top of a small wine, flute or sour glass. Cut off both ends of the fruit and carefully remove the pulp to leave a barrel-shaped shell of skin. Place in the top of the glass. Wet the edge of the glass and exposed fruit shell with sugar syrup and dip in caster sugar to frost the edge of both peel and glass. Leave for a couple of hours to form a hard crust that helps secure the peel.",SHAKE all ingredients with ice and fine strain into pre-prepared glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Brandy Fix,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Yellow Chartreuse liqueur']]"
Brandy Fizz,Fizz or Highball (8oz to 10oz),Lemon slice,SHAKE first three ingredients with ice and fine strain into chilled glass (without ice). TOP with soda.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda from siphon']]"
Brandy Flip,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
Brandy Milk Punch,Highball (max 10oz/300ml),Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass. (Don't dry shake a Milk Punch as this produces something redolent of an Egg Nog.),"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['5.5 cl', 'Milk (whole milk/full 3-4% fat)'], ['1 cl', 'Vanilla sugar syrup']]"
Brandy Smash,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['7 fresh', 'Mint leaves'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Brandy Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Brazen Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Bison grass vodka'], ['0.75 cl', 'Giffard Parfait Amour liqueur']]"
Brazilian Berry,Old-fashioned glass,Mint sprig,"MUDDLE fruit in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Serve with straws.","[['4 fresh', 'Blackcurrants'], ['3 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Sauvignon blanc wine'], ['3 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Giffard Noir de Bourgogne Cassis']]"
Brazilian Coffee,Toddy glass,Coffee beans,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['3 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Single cream / half-and-half'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Brazilian Monk,Hurricane glass,Crumbled Cadbury's Flake bar,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.,"[['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 scoop', 'Vanilla ice-cream']]"
Breakfast At Terrell's,Flute glass,Kumquat,SHAKE first four ingredients with ice and strain into chilled glass. TOP with champagne.,"[['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Mandarine Napoleon liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Breakfast Martini,Martini glass,Orange zest twist & slice of toast on rim,"STIR marmalade with gin in base of shaker until it dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Brighton Punch,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['4.5 cl', 'Bénédictine D.O.M.'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Lemon juice (freshly squeezed)']]"
Broadmoor cocktail,Nick & Nora glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Speyside single malt Scotch whisky'], ['1 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Bronx,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Brooklyn (St George version),Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Brooklyn Godfather,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Martini Rosso sweet vermouth']]"
Brubaker Old-fashioned,Old-fashioned glass,Lemon zest twist,"STIR malt extract in glass with Scotch until malt extract dissolves. Add ice and one shot of Scotch and stir. Add remaining Scotch, sugar and Angostura and stir some more. Add more ice and keep stirring so that ice dilutes the drink.","[['2 spoon', 'Malt extract'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Bubblegum Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Disaronno amaretto'], ['0.75 cl', 'Single cream / half-and-half']]"
The Buck / Gin Buck,Collins glass,Lemon wedge,POUR first two ingredients into ice-filled glass and TOP with ginger ale. Stir and serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Buck's Fizz,Flute glass,Orange zest twist,"POUR half the champagne into a chilled glass, then the orange juice and finally the rest of the champagne.","[['10 cl', 'Brut Champagne (chilled)'], ['5 cl', 'Orange juice (freshly squeezed) (chilled)']]"
Buena Vida,Old-fashioned glass,Pineapple wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Patrón Reposado tequila'], ['5.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Vanilla sugar syrup']]"
Bulldog,Collins glass,None,"SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with cola, stir and serve with straws.","[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coffee liqueur'], ['4.5 cl', 'Milk (semi-skimmed/2% fat)'], ['4.5 cl', 'Single cream / half-and-half'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Bullfrog #1,Collins glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Menthe Pastille white crème de menthe'], ['4.5 cl', 'Single cream / half-and-half']]"
Bull's Blood,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Bull's Milk,Collins glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['12 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Maple syrup']]"
Bumble Bee,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Luxardo Sambuca'], ['1.5 cl', 'Irish cream liqueur']]"
Buona Sera Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Coffee liqueur']]"
Burning Bush shot(s),Shot glass,None,POUR tequila into chilled glass and then drop Tabasco over the top. This will sink through the tequila.,"[['3 cl', 'Patrón Reposado tequila'], ['4 drop', 'Hot pepper sauce (red)']]"
Burnt Toasted Almond,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Irish cream liqueur'], ['3 cl', 'Disaronno amaretto'], ['1.5 cl', 'Coffee liqueur'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Single cream / half-and-half']]"
Butterfly's Kiss,Martini glass,Cinnamon stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Butterscotch Daiquiri,Coupe glass,Butterscotch sweet,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Butterscotch liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Butterscotch Delight,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Irish cream liqueur']]"
Butterscotch Cocktail,Martini glass,Butterscotch sweet,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Buzzard's Breath,Hurricane glass,Pineapple wedge,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['7.5 cl', 'Novo Fogo Silver cachaça'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Single cream / half-and-half']]"
Byzantine,Collins glass,Basil leaf,"MUDDLE basil in base of shaker. Add other ingredients apart from tonic water, SHAKE with ice and strain into ice-filled glass. TOP with tonic water.","[['6 fresh', 'Basil leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lime & lemongrass cordial'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['Top up with', 'Thomas Henry Tonic Water']]"
C C Kazi,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Patrón Reposado tequila'], ['5.25 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cable Car,Martini glass,Cinnamon & sugar rim & orange zest twist (discarded),SHAKE all ingredients with ice and fine strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Spiced rum'], ['2.25 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white']]"
Cachaça Daiquiri,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Cactus Banger,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Cactus Jack,Martini glass,Pineapple leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Café Gates,Toddy glass,Coffee beans,"Place bar spoon in glass, POUR first three ingredients and top up with coffee, then float cream by pouring over the back of a spoon.","[['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'De Kuyper Brown Crème de Cacao'], ['Top up with', 'Filter coffee (hot)'], ['2.25 cl', 'Single cream / half-and-half']]"
Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut a ripe lime in half (from pole to pole) and remove the core from each half by cutting a cut a v-shaped grove. You'll need one-half of the lime per drink and this should be chopped into wedges and each wedge chopped in half before dropping the resulting 6 or 8 lime chunks into the base tin of a shaker.

2. Add 3 bar spoons powdered sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. If using cubed ice straight from the freezer, add chilled water (or optionally add fruit of choice) and MUDDLE some more. If using watery ice then omit some or all of the water/juice.

4. When sure the limes's juice is fully extracted and the sugar dissolved, POUR the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the shaker tin used to muddle and swirl to rinse tin before pouring cachaça into serving glass. STIR to mix with other ingredients.

6. If using cubed ice, crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['2.25 cl', 'Chilled water (omit if using wet ice)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Caipirissima,Old-fashioned glass,Serve with 2 short straws,MUDDLE lime wedges in the base of shaker to release juice and oils in its skin. Add rum and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.,"[['3⁄4 fresh', 'Lime (fresh) (chopped wedges)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Caipirovska,Old-fashioned glass,Serve with 2 short straws,MUDDLE lime wedges in the base of shaker to release juice and oils in its skin. Add vodka and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.,"[['3⁄4 fresh', 'Lime (fresh) (chopped wedges)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Caipiruva,Old-fashioned glass,None,MUDDLE lime wedges and grapes in base of shaker to release juices. Add cachaça and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.,"[['1⁄2 fresh', 'Lime (fresh) (chopped wedges)'], ['4 fresh', 'Green grapes (seedless)'], ['6 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Cajun Martini,Martini glass,Chilli pepper slice,"STIR vermouth with ice. Strain, discarding vermouth to leave only a coating on the ice. Pour pepper vodka into mixing glass, stir with coated ice and strain into chilled glass.","[['7.5 cl', 'Pepper flavoured vodka'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
California Root Beer,Sling glass,Lime wedge,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Coffee liqueur'], ['2.25 cl', ""Galliano L'Autentico liqueur""], ['Top up with', 'Thomas Henry Soda Water']]"
Call Me Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Calvados Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Cameron's Kick,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Irish whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Chilled water']]"
Camomile & Blackthorn Breeze,Collins glass,Lemon slice,SHAKE all ingredients with cubed ice and strain into ice-filled glass.,"[['6 cl', 'Lime flavoured vodka'], ['9 cl', 'Camomile tea (cold)'], ['3 cl', 'Blackthorn berry liqueur']]"
Canarie,Collins glass,None,"POUR pastis and lemon syrup into glass. Serve iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly, add ice to fill glass.","[['3 cl', 'Ricard Pastis'], ['1.5 cl', 'Lemon syrup (glasco citron)'], ['Top up with', 'Chilled water']]"
Canaries,Hurricane glass,Pineapple leaf,SHAKE ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Orange juice (freshly squeezed)']]"
Canary Flip,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Warninks Advocaat liqueur'], ['5 cl', 'Sauvignon blanc wine'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Canteen Martini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Disaronno amaretto'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Cape Codder,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['9 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Capercaillie,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.25 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Captain Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['6 cl', 'Canadian blended whisky'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Caramel Manhattan,Martini glass,Lemon zest twist (discarded) & pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Giffard Caramel Toffee liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Caravan,Collins glass,Cherries,POUR ingredients into ice-filled glass. Stir and serve with straws.,"[['9 cl', 'Shiraz red wine'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Cardinal Punch,Old-fashioned glass,None,POUR cassis into ice-filled glass and top up with wine. Stir and serve with straws.,"[['3 cl', 'Giffard Noir de Bourgogne Cassis'], ['Top up with', 'Shiraz red wine']]"
Caribbean Breeze,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3.75 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Caribbean Cruise,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['1 spoon', 'Giffard Grenadine syrup']]"
Caribbean Piña Colada,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND ingredients with crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['4 dash', 'Angostura Aromatic Bitters'], ['1 pinch', 'Salt']]"
Caribbean Punch,Collins glass,Lime zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6.75 cl', 'White overproof rum'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Carol Channing,Flute glass,Float raspberry,POUR first 2 ingredients into chilled glass. TOP with champagne.,"[['2.25 cl', 'Framboise eau-de-vie'], ['2 cl', 'Giffard Creme de Framboise'], ['Top up with', 'Brut Champagne']]"
Carrot Cake,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Irish cream liqueur'], ['2.25 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['4.5 cl', 'Coffee liqueur']]"
Casablanca No.2,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Warninks Advocaat liqueur'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Single cream / half-and-half']]"
Casanova,Coupe glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'Rainwater/Verdelho med-dry madeira'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cascade Cocktail,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['8 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['0.75 cl', 'Vanilla sugar syrup']]"
Casino,Nick & Nora glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Cassini,Martini glass,Blackberry on rim or blackberries on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Castro,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Avallen Calvados'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Causeway,Collins glass,Lime wedge,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with ginger ale.,"[['4.5 cl', 'Irish whiskey'], ['2.25 cl', 'Drambuie liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Celery Cocktail,Martini glass,Salt rim & celery stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5.25 cl', 'Freshly extracted celery juice']]"
Celtic Margarita,Coupe glass,Salt rim & lemon wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Cham 69 #1,Sling glass,Seasonal berries,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade, stir and serve with straws.","[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Disaronno amaretto'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Cham 69 #2,Sling glass,Seasonal berries,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with champagne, stir and serve with straws.","[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Champagne Cocktail,Flute glass,Orange zest twist (discarded),"COAT sugar cube with bitters and drop into glass. POUR chilled cognac over soaked cube, then TOP with champagne.","[['1 cube', 'Sugar cube'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['10 cl', 'Brut Champagne']]"
Champagne Cup,Flute glass,Luxardo Maraschino cherry,STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne and gently stir.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['Top up with', 'Brut Champagne']]"
Champagne Daisy,Flute glass,Pomegranate wedge,"SHAKE first 3 ingredients with ice and fine strain into chilled glass, TOP with champagne.","[['3 cl', 'Yellow Chartreuse liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Champs-Elysees Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Charles Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Chas,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Disaronno amaretto'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur']]"
Cheeky Monkey,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Yellow Chartreuse liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Chelsea Sidecar,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cherrute,Martini glass,Grapefruit zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Cherry Alexander,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Single cream / half-and-half']]"
Cherry Blossom,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['3.75 cl', 'Lemon juice (freshly squeezed)']]"
Cherry Daiquiri,Coupe glass,Luxardo Maraschino cherry,"MUDDLE cherries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Cherries (destoned)'], ['6 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Syrup from Luxardo Maraschino Cherries'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Cherry Martini,Martini glass,Luxardo maraschino cherry &/or lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Cherry Mash Sour,Old-fashioned glass,Lemon zest twist & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Che's Revolution,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Maple syrup']]"
Chiclet Daiquiri,Martini glass,Banana chunk,BLEND ingredients with a 12oz scoop of crushed ice and serve in large chilled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['0.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Chihuahua Margarita,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Agave syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Chill-Out Cocktail,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Ketel One Oranje Vodka'], ['2.25 cl', 'Irish cream liqueur'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Chimayo,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['2.25 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Chin Chin,Flute glass,None,"STIR honey with Scotch in base of shaker. Add apple juice, SHAKE with ice and strain into chilled glass. TOP with champagne.","[['1⁄2 spoon', 'Honey'], ['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Apple juice'], ['Top up with', 'Brut Champagne']]"
China Beach,Martini glass,Fresh ginger slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Ginger liqueur'], ['6 cl', 'Cranberry juice (sweetened)']]"
China Blue,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Kwai Feh lychee liqueur'], ['3 cl', 'De Kuyper Blue Curaçao'], ['12 cl', 'Grapefruit juice (pink)']]"
China Blue Cocktail,Martini glass,Lychee,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Kwai Feh lychee liqueur'], ['3 cl', 'De Kuyper Blue Curaçao'], ['6 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
China Martini,Martini glass,Orange zest twist & lychee,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Chinese Cosmopolitan,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)']]"
Chinese Whisper,Martini glass,Lemon zest twist,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Ginger sugar syrup']]"
Choc & Nut Cocktail,Martini glass,Chocolate powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Chocolate & Cranberry Cocktail,Coupe glass,Chocolate powder rim,"SHAKE all ingredients with ice and fine strain into chilled, rimmed glass.","[['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Cranberry juice (sweetened)']]"
Chocolate Biscuit,Coupe glass,Bourbon biscuit,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Coffee liqueur']]"
Chocolate Martini,Martini glass,Sugar syrup and chocolate powder rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Martini Extra Dry vermouth']]"
Chocolate Mint Martini,Martini glass,Chocolate powder rim,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Chocolate Puff,Old-fashioned glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['6 spoon', 'Greek yogurt'], ['2 twist', 'Orange (fresh fruit)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Chocolate Sazerac,Old-fashioned glass,Lemon zest twist (discarded) & apple wedge,"Fill glass with ice, POUR in absinthe, top up with water and leave the mixture to stand in the glass. Separately STIR bourbon, cacao, sugar and bitters with ice. Finally discard contents of glass (absinthe, water and ice) and strain contents of shaker into empty absinthe-coated glass.","[['1.5 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Chocolate Sidecar,Martini glass,Chocolate powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Tawny port'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cicada Cocktail,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Disaronno amaretto'], ['1.5 cl', 'Single cream / half-and-half'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cider Apple Cooler,Collins glass,Apple slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Avallen Calvados'], ['2.5 cl', 'Apple Schnapps liqueur'], ['9 cl', 'Apple juice']]"
Cider Apple Cocktail,Martini glass,Apple wedge,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['2.25 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cinderella (Non-alcoholic),Collins glass,Lemon slice,"SHAKE first 5 ingredients with ice & strain into ice-filled glass.
TOP with soda water.","[['6 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Cinnamon Daiquiri,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Citrus Caipirovska,Old-fashioned glass,None,MUDDLE lemon in base of glass. Add other ingredients and fill glass with crushed ice. CHURN drink with bar spoon and serve with short straws.,"[['3⁄4 fresh', 'Lemon (fresh)'], ['6 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Citrus Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Claret Cobbler,Goblet glass,Mint sprig,SHAKE all ingredients with ice & fine strain into glass filled with crushed ice. Serve with straws.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['7.5 cl', 'Shiraz red wine']]"
Claridge Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur']]"
Classic Cocktail,Coupe glass,Lemon zest twist (& optional sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Clementine,Shot glass,Sugar coated orange wedge,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order. Instruct drinker to down in one and bite into the wedge.,"[['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Mandarine Napoleon liqueur']]"
Clipper Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients and fine strain into glass filled with crushed ice.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Giffard Grenadine syrup']]"
Clockwork Orange,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['7.5 cl', 'Orange juice (freshly squeezed)']]"
Clover Leaf Cocktail No.1 (Classic Formula),Martini glass,Mint leaf,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Club Cocktail (Butt's recipe),Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice & fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Syrup from Luxardo Maraschino Cherries'], ['3 dash', 'Angostura Aromatic Bitters'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Cobbled Raspberry,Martini glass,3 raspberries on stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Shiraz red wine'], ['0.75 cl', 'Giffard Creme de Framboise'], ['8 fresh', 'Raspberries (fresh)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Coco Cabana,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Green melon liqueur'], ['4.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half']]"
Coco Naut,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'White overproof rum'], ['4.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['3 cl', 'Lime juice (freshly squeezed)']]"
Coconut Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Coconut sugar syrup']]"
Coconut Water,Coupe glass,None,STIR all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['6.75 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.5 cl', 'Coconut sugar syrup'], ['3.75 cl', 'Chilled water (reduce if wet ice)']]"
Coffee & Vanilla Daiquiri,Coupe glass,Coffee beans,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['3 cl', 'Coffee liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Cola de Mono,Martini glass,Dust with cinnamon powder,"MUDDLE cinnamon stick and pisco in base of shaker. Add other ingredients, SHAKE with ice and fine strain into a chilled glass.","[['1 inch', 'Cinnamon stick'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Coffee liqueur']]"
Cold Comfort,Old-fashioned glass,Lime wedge or slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White overproof rum'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Collar & Cuff,Toddy glass,Lemon slice,"PLACE bar spoon in glass, add ingredients & STIR.","[['2 spoon', 'Honey'], ['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Ginger liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Boiling water']]"
Collection Cocktail,Martini glass,Lime wedge,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2.25 cl', 'Giffard Crème de Mûre liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Genever Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE first 3 ingredients with ice & strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Rutte Old Simon Genever'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Colonel Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['6 cl', 'Bourbon whiskey'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Colonel T,Sling glass,Pineapple wedge on rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['2.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['6 cl', 'Pineapple juice (fresh pressed)']]"
Colonial Rot,Collins glass,Mint sprig,"Lightly MUDDLE mint in base of shaker just enough to bruise. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with half soda and half lemonade.","[['7 fresh', 'Mint leaves'], ['1.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['Splash', 'Thomas Henry Soda Water']]"
Colorado Bulldog,Old-fashioned glass,None,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with cola.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'Single cream / half-and-half'], ['3 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Congo Blue,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bison grass vodka'], ['1.5 cl', 'Green melon liqueur'], ['0.5 cl', 'Giffard Crème de Mûre liqueur'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Cool Martini,Martini glass,Apple fan,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Green melon liqueur'], ['3 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Cool Orchard,Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Ginger sugar syrup'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Vanille de Madagascar']]"
Coolman Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Ketel One Vodka'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['5 cl', 'Apple juice'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Copper Illusion,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Italian red bitter liqueur']]"
Cordless Screwdriver,Shot glass,Sugar coated orange slice,POUR vodka and champagne into glass and serve. Instruct drinker to down in one and then bite into the orange wedge.,"[['3 cl', 'Ketel One Oranje Vodka'], ['Top up with', 'Brut Champagne']]"
Coronation,Collins glass,Luxardo Maraschino cherry. Serve with a straw.,STIR first 5 ingredients with ice and strain into ice-filled glass. TOP with soda and stir.,"[['3 cl', 'Fino sherry'], ['6 cl', 'Sauvignon blanc wine'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Coronation Cocktail No.1,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['0.125 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Corpse Reviver No.1 (Savoy recipe),Martini glass,Orange zest twist,STIR ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Cosmopolitan Cocktail (Difford's recipe),Coupe glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Cosmopolitan Cocktail (Dale DeGroff's recipe),Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Cosmopolitan Delight,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3.75 cl', 'Shiraz red wine'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Country Breeze,Collins glass,Seasonal berries or apple slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['9 cl', 'Apple juice']]"
Cowboy Hoof Martini,Martini glass,Orange zest twist,SHAKE all ingredients (including mint) with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['7.5 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Cox's Daiquiri,Martini glass,Cox's apple ring (in memory of Jennings Cox),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum (infused with vanilla)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Vanilla sugar syrup'], ['3 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Cranapple Breeze,Collins glass,Lime slice,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with ginger ale and stir.,"[['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Cranberry Cooler,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Disaronno amaretto'], ['6 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Orange juice (freshly squeezed)']]"
Cranberry & Mint Cocktail,Martini glass,Cranberries & mint leaf,"Lightly MUDDLE mint in base of shaker just enough to bruise. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Mint leaves'], ['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Cranberry Sauce,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Cranberry liqueur'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Creamsicle,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Oranje Vodka'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Creamy Bee,Coupe glass,Cinnamon & sugar rim with raspberry,SHAKE all ingredients with ice and fine strain into chilled glass,"[['4.5 cl', 'Honey liqueur (spiced)'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs']]"
Creamy Creamsicle,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Oranje Vodka'], ['3.75 cl', 'Disaronno amaretto'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half']]"
Cream Cake,Martini glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Irish cream liqueur'], ['3.75 cl', 'Peachtree peach schnapps'], ['3.75 cl', 'Disaronno amaretto'], ['3 cl', 'Single cream / half-and-half']]"
Crème Anglaise Cocktail,Nick & Nora glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Absolut Vanilia vodka'], ['4 cl', 'Warninks Advocaat liqueur'], ['1 cl', 'Single cream / half-and-half']]"
Crème Brûlée Cocktail,Coupe glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Giffard Caramel Toffee liqueur'], ['2.25 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Single cream / half-and-half'], ['1⁄2 fresh', 'Egg yolk']]"
Crème de Café,Old-fashioned glass,None,SHAKE ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Coffee liqueur'], ['2.25 cl', 'Luxardo Sambuca'], ['5 cl', 'Single cream / half-and-half']]"
Crimson Blush,Martini glass,Seasonal berries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['6 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Crouching Tiger,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Kwai Feh lychee liqueur']]"
Crown Stag,Old-fashioned glass,Lemon slice,SHAKE ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Jägermeister'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Cuba Libre,Collins glass,Lime wedge,POUR ingredients into ice-filled glass and lightly stir.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['12 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Cuban Master,Collins glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cuban Special,Old-fashioned glass,Orange zest twist,SHAKE ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Cubanita,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['10.5 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['7 dash', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce'], ['1⁄2 spoon', 'Horseradish sauce'], ['2 pinch', 'Celery salt'], ['2 pinch', 'Black pepper']]"
Cucumber Martini,Martini glass,Cucumber peel,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and strain into glass.","[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Bison grass vodka'], ['2 inch', 'Cucumber (fresh) (chopped)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cucumber & Mint Martini,Martini glass,Cucumber slices,"MUDDLE cucumber and mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Cucumber (fresh)'], ['7 fresh', 'Mint leaves'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cucumber Sake-Tini,Martini glass,Cucumber slices,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 inch', 'Cucumber (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Sake'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cumbersome,Coupe glass,Float thin cucumber slice,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into a chilled glass.","[['4 inch', 'Cucumber (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cuppa Joe,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Hazelnut liqueur']]"
Curdish Cocktail,Martini glass,Lemon zest twist,"STIR lemon curd with gin in base of shaker until curd dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Rutte Dry Gin'], ['2 spoon', 'Lemon curd'], ['1.5 cl', 'Sour apple liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Custard Tart,Shot glass,Physalis (cape gooseberry),"MUDDLE physalis fruits in base of shaker. Add other ingredients, SHAKE with ice and strain.","[['3 fresh', 'Physalis fruits'], ['2.25 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Absinthe Cocktail (Jerry Thomas),Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Anisette liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['4.5 cl', 'Chilled water (reduce if wet ice)']]"
Absinthe Drip Cocktail (French method),Absinthe glass or old-fashioned glass,None,"POUR absinthe into glass. PLACE cube of sugar on a slotted absinthe spoon resting across the top of the glass. Using an absinthe fountain (or a bottle of chilled mineral water with a small hole in the cap), DRIP iced water over the sugar so it dissolves and drips into the glass. Traditionally the same amount of water is added as absinthe, but full-strength absinthe requires more dilution - Keep dripping until absinthe louches (turns milky white). Add ice, stir and serve.","[['4.5 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Chilled water'], ['1 cube', 'Sugar cube']]"
Absinthe Drip Cocktail (Czech method),Absinthe glass or old-fashioned glass,None,"PLACE sugar cube on a slotted absinthe spoon resting across the top of the glass. POUR the absinthe over the sugar cube into the glass. LIGHT the absinthe soaked cube and leave to burn and caramelise. Using a bottle of chilled mineral water with a small hole in the cap, DRIP water over what's left of the sugar so it dissolves and drips into the glass. Add ice, stir and serve.","[['4.5 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Chilled water'], ['1 cube', 'White caster sugar']]"
Absinthe Italiano Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Anisette liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['4.5 cl', 'Chilled water (reduce if wet ice)']]"
Absinthe Special Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Anisette liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['4.5 cl', 'Chilled water (reduce if wet ice)']]"
Adelaide Swizzle,Collins glass,Lime slice,POUR ingredients into chilled glass and half fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Adios Amigos Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Aku Aku,Coupe glass,"Pineapple wedge, Luxardo Maraschino cherry and mint sprig",BLEND all ingredients with a small scoop of crushed ice and fine strain into glass (push through sieve using back of a bar spoon).,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Peachtree peach schnapps'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['10 fresh', 'Mint leaves']]"
Alaska (Straub's 1914 recipe),Coupe glass,Orange zest twist,STIR all the ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Alfonso Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Algeria,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Orange juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Allegrottini,Martini glass,Orange zest twist,SHAKE all the ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Martini Bianco vermouth'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Alien Secretion,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['9 cl', 'Pineapple juice (fresh pressed)']]"
American Beauty (by Trader Vic),Martini glass,Mint leaf,SHAKE first five ingredients with ice and fine strain into chilled glass. Use the back of a soup spoon to FLOAT port over drink.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Tawny port']]"
Amsterdam Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Angel Face,Coupe glass,"Orange zest twist, or apple wedge on rim, or float (dehydrated) apple slice",STIR all ingredients with ice and fine strain into a chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Avallen Calvados'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Angel's Share No.1,Martini glass,Orange zest twist,"STIR heaped spoon of orange marmalade with cognac in base of shaker until marmalade dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Angel's Share No.2,Snifter glass,None,"POUR the Chartreuse into glass and coat the inside of the glass with the liqueur by tilting and rotating it. DISCARD excess liqueur. Carefully set the liqueur on the inside of the glass alight and allow it to BURN for a few seconds. Extinguish flame by placing a saucer over the glass, add other ingredients and SWIRL to mix. Beware of hot glass rim.","[['0.75 cl', 'Green Chartreuse liqueur'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Nocello walnut liqueur'], ['1.5 cl', 'Tawny port']]"
Ante,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Avallen Calvados'], ['2 cl', 'Dubonnet Red'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Apple & Elderflower Cocktail,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['3.75 cl', 'Apple juice']]"
Apple Blossom Cocktail,Coupe glass,Apple wedge on rim or float dehydrated apple slice,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Avallen Calvados'], ['5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Apple Manhattan #2,Martini glass,Apple wedge,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
The Argyll,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Armillita Chico,Martini (large 10oz) glass,Lime wedge,BLEND all ingredients with 12oz scoop crushed ice.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Orange flower/blossom water']]"
Army & Navy,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Giffard Orgeat Syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Asylum Cocktail,Old-fashioned glass,None,POUR ingredients into glass without ice and STIR. Gently add ice and do NOT stir again. Consume once drink has turned cloudy.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Pernod anise'], ['0.75 cl', 'Giffard Grenadine syrup']]"
The Atty Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['0.125 cl', 'Crème de violette liqueur'], ['0.125 cl', 'La Fée Parisienne absinthe']]"
Aviation Cocktail (Savoy spec.),Coupe glass,Luxardo Maraschino cherry (& optional sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Bahia,Collins glass,"Pineapple wedge, Luxardo Maraschino cherry & mint sprig",BLEND all ingredients with 6oz scoop crushed ice and serve with straws.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['9 cl', 'Pineapple juice (fresh pressed)']]"
Bajan Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle) (optional)'], ['1 cl', 'Chilled water']]"
Banana Cow,Collins glass,Banana chunk,BLEND all ingredients with 12oz scoop crushed ice and serve with straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['9 cl', 'Milk (whole milk/full 3-4% fat)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Vanilla extract'], ['1 fresh', 'Banana (fresh)']]"
Barranquilla Green Jade,Martini glass,Luxardo Maraschino cherry & mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Pasteurised egg white']]"
Basil Gimlet,Coupe glass,Lime zest twist (discarded) & basil leaf,"MUDDLE basil in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Basilian,Collins glass,Lime slice & basil leaf,"MUDDLE cucumber and basil in base of shaker. Add next four ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.","[['1 inch', 'Cucumber (fresh)'], ['5 fresh', 'Basil leaves'], ['6 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Batanga,Collins glass,Salt rim,STIR salt with lime juice in base of glass to dissolve salt. Add ice and other ingredients and briefly stir.,"[['1 pinch', 'Salt'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Patrón Silver blanco tequila'], ['10.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Bensonhurst,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Cynar or other carciofo amaro']]"
Bermuda Cocktail,Coupe glass,Orange zest twist &/or peach wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Bermuda Rose Cocktail,Martini glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Bermuda Rum Swizzle,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,POUR ingredients into glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick or CHURN (stir) with a bar spoon. Fill glass with more crushed ice and repeat. Serve with straws.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Dark/black/blackstrap rum'], ['2.25 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Between Decks,Collins glass,"Pineapple wedge, Luxardo Maraschino cherry & mint sprig",SHAKE all ingredients with ice and strain into ice-filled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Between the Sheets (Wondrich's formula),Coupe glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Bijou shot,Shot glass,None,Carefully LAYER ingredients in the following order.,"[['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Rutte Dry Gin']]"
Bistro Sidecar,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Tuaca liqueur'], ['1.5 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Orange juice (freshly squeezed)']]"
Black & Velvet,Boston glass,None,POUR cider into chilled glass then FLOAT Guinness on top.,"[['1⁄2 pint', 'Medium dry apple cider'], ['1⁄2 pint', 'Stout beer']]"
Black Cherry Cocktail,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Black Feather,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Black Jack Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Black Japan,Collins glass,None,POUR melon liqueur into chilled glass then float Guinness on top.,"[['4.5 cl', 'Green melon liqueur'], ['Float', 'Stout beer']]"
Blackthorn (Kirschwasser),Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Kirschwasser (cherry) eau-de-vie'], ['2.25 cl', 'Dubonnet Red']]"
Blade Runner,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Overproof pot still rum'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Blood and Sand (Difford's recipe),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky (optional)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Bloody Caesar,Collins glass,Pickled bean,ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['12 cl', 'Clamato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['7 drop', 'Hot pepper sauce (red)'], ['3 dash', 'Worcestershire sauce'], ['2 pinch', 'Celery salt'], ['2 grind', 'Black pepper']]"
Bloomsbury Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Bonnie Prince Charles,Nick & Nora glass,Half lime slice wheel on rim or float dehydrated lime slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Drambuie liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Boulevard,Martini glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Bourbon Crusta,Flute glass,Find a lemon which fits into a small wineglass tightly enough to act as a watertight extension to the glass. Cut off both ends of the fruit and carefully remove the pulp to leave a barrel-shaped shell of skin. Place in the top of the glass. Wet the edge of the glass and exposed fruit shell with sugar syrup and dip in caster sugar to frost the edge of both peel and glass. Leave for a couple of hours to form a hard crust.,SHAKE all ingredients with ice and fine strain into pre-prepared glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Brake Tag,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Disaronno amaretto'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Brass Monkey,Collins glass,Lemon slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Dark/black/blackstrap rum'], ['7.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Brass Rail,Coupe glass,Flamed orange zest twist (discarded) & light dusting of ground cinnamon on surface of drink,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white'], ['1 dash', 'Orange Bitters by Angostura']]"
Brazilian Cosmopolitan,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Caipiginger,Old-fashioned glass,Lime zest twist (discarded) & lime wedge,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice. Serve with straws.","[['6 cl', 'Novo Fogo Silver cachaça'], ['2 slice', 'Root ginger (thumbnail-sized slice)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Caipirinha (Contemporary Serve),Old-fashioned glass,Stirrer but no garnish,MUDDLE lime wedges in the base of shaker to release juice and oils in its skin. Add cachaça and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.,"[['3⁄4 fresh', 'Lime (fresh) (chopped wedges)'], ['6 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Californian Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Canadian Apple (Non-alcoholic),Collins glass,Apple slice,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['10.5 cl', 'Apple juice'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Maple syrup']]"
Canchànchara,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
Caprice,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Cardinale,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Rutte Dry Gin'], ['4 cl', 'Italian red bitter liqueur'], ['4 cl', 'Martini Extra Dry vermouth']]"
Caribe Daiquiri,Martini glass,Lemon wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', ""Difford's Falernum liqueur""]]"
Carrol Cocktail,Martini glass,Pickled walnut or onion,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Caruso Cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Giffard Peppermint Pastille crème de menthe']]"
Casablanca,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Chancellor,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Tawny port'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Charente Collins,Collins glass,Mint sprig & orange zest twist,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice. Serve with straws.","[['5 fresh', 'Mint leaves'], ['6 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Chatham Hotel Special,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Tawny port'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Single cream / half-and-half']]"
Chocolarita,Coupe glass,Chocolate powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1 cl', 'De Kuyper Brown Crème de Cacao'], ['0.5 cl', 'Coffee liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Clover Leaf Martini No.2 (Modern Formula),Martini glass,Mint leaf,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['3 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Club Cocktail (Embury's recipe),Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Tawny port'], ['1 dash', 'Orange Bitters by Angostura']]"
Club Cocktail (Craddock's recipe),Martini glass,Chilled olive on stick,SHAKE all ingredients with ice & strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Coffee Batida,Old-fashioned glass,Coffee beans,BLEND all ingredients with crushed ice and serve with straws,"[['6 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cold Winter Warmer Sour,Old-fashioned glass,"Lemon zest twist (discarded), orange slice & Luxardo Maraschino cherry on stick (sail)","STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.","[['1 spoon', 'Honey'], ['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Colonel's Big Opu,Collins glass,Orange slice & cherry on stick (sail),SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with champagne and serve with straws.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Brut Champagne'], ['1 dash', 'Orange Bitters by Angostura']]"
Columbus Daiquiri,Coupe glass,Lime or apricot wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Commodore No.1,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Commodore No.2,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['2.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Dutch Cacao white crème de cacao'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Concealed Weapon,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', 'Pasteurised egg white']]"
Coquetail Au Vanilla,Old-fashioned glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['0.75 cl', ""Difford's Falernum liqueur""]]"
Corpse Reviver No.2 (Savoy Recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['2 dash', 'La Fée Parisienne absinthe']]"
Cosmopolitan Cocktail (1934 recipe),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Raspberry (framboise) sugar syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Covadonga,Martini glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['5 dash', 'Angostura Aromatic Bitters']]"
Cranberry Delicious (Non-alcoholic),Collins glass,Mint sprig,"MUDDLE mint in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['12 fresh', 'Mint leaves'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['12 cl', 'Cranberry juice (sweetened)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Creole Cosmo,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Clément Créole Shrubb liqueur'], ['2 cl', 'Martinique blanc rhum agricole'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Crimea,Martini glass,Coriander leaf,"MUDDLE coriander in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Coriander / cilantro leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Crossbow,Coupe glass,Orange juice and chocolate powder rim &/or orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
The Crow Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Cruel Intention,Coupe glass,Lime slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Disaronno amaretto'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Crux,Coupe glass,Orange zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Dubonnet Red'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Cuba Pintada,Collins glass,Lime wedge,"POUR ingredients into ice-filled glass, briefly STIR and serve.","[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['10.5 cl', 'Thomas Henry Soda Water']]"
Cuban Cocktail No.2,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cuban Cocktail No.3,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['0.75 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Cuban Island,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Currier,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
CVO Firevault,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Pineapple juice (fresh pressed)']]"
Cyder Press,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['3 cl', 'Medium dry apple cider'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Apple juice']]"
Daiquiri (straight-up),Coupe glass,Lime zest twist (discarded) & lime wedge on rim,"Cut zest from your lime for garnish prior to squeezing for juice. SHAKE all ingredients with ice and fine strain into chilled glass.

For an even better Daiquiri use 2 x 5ml measuring spoons of powdered sugar (finely ground caster sugar) in place of 10ml sugar syrup. Stir sugar with other ingredients in base of shaker prior to adding ice and shaking to ensure fully dissolved.","[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Daiquiri De Luxe,Coupe glass,Lime/pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Pineapple liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup']]"
Daisy Duke,Old-fashioned glass,Seasonal berries,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Grenadine syrup'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Damn-the Weather,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Damson in Distress,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Damson vodka liqueur'], ['1.5 cl', 'Disaronno amaretto'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Dandy Cocktail,Coupe glass,Lemon & orange zest twists,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Dubonnet Red'], ['1 dash', 'Angostura Aromatic Bitters']]"
Dark Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Dark 'N' Stormy (Difford's recipe),Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and briefly stir.,"[['5 cl', 'Dark/black/blackstrap rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['9 cl', 'Thomas Henry Ginger Beer']]"
DC Martini,Martini glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['0.75 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)'], ['4 drop', ""Bob's Vanilla bitters""]]"
Dead Man's Mule,Collins glass,Lime wedge,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['2.25 cl', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['2.25 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Dean's Gate Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Drambuie liqueur'], ['3 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Death in the Afternoon,Flute glass,Rose petal or lemon zest twist,POUR first 2 ingredients into chilled glass and STIR. TOP with champagne.,"[['1 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['13.5 cl', 'Brut Champagne']]"
Deauville (Difford's),Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Avallen Calvados'], ['2 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Deep South,Old-fashioned glass,Lime wedge,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
The Delicious Sour,Double old-fashioned,Dehydrated apple slice or fresh peach on rim,SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine into ice-filled glass whilst also pouring soda.,"[['4 cl', 'Avallen Calvados'], ['3 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Delmonico,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Delmonico Special,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Dempsey,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Avallen Calvados'], ['2 cl', 'Rutte Dry Gin'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Depth Bomb,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Giffard Grenadine syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Depth Charge,Boston & shot glass,None,POUR lager into Boston glass. POUR vodka into shot glass. DROP shot glass into lager and consume.,"[['4.5 cl', 'Ketel One Vodka'], ['1 pint', 'Budweiser Budvar']]"
Derby Daiquiri,Coupe glass,Half orange & lime wheels on rim,BLEND all ingredients with crushed ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Derby Fizz,Fizz or Highball (8oz to 10oz),Lemon slice,SHAKE first six ingredients with ice and strain into chilled glass. TOP with soda.,"[['5.25 cl', 'Bourbon whiskey'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['Top up with', 'Soda from siphon']]"
Desert Cooler,Collins glass,Orange slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Detox,Shot glass,Lime wedge,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Ketel One Vodka']]"
Detroit Martini,Martini glass,Mint sprig,SHAKE all ingredients (including mint) with ice and fine strain into chilled glass.,"[['7 fresh', 'Mint leaves'], ['9 cl', 'Ketel One Vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Detropolitan,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Devil,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Tawny port'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Devil's Manhattan,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Diable Rouge,Martini glass,Seasonal berries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Diamond Dog,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Lime cordial (sweetened lime juice)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Diamond Fizz,Fizz or Highball (8oz to 10oz),Lemon slice,SHAKE first three ingredients with ice and strain into chilled glass (without ice). TOP with champagne.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Diana's Bitter,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dickens' Dry Martini,Martini glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['6.25 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Dino Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Diplomat,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Dirty Banana,Poco grande,Banana chunk on rim,BLEND all ingredients with 6oz scoop crushed ice.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['6 cl', 'Single cream / half-and-half'], ['1 fresh', 'Banana (fresh)']]"
Dirty Martini Cocktail,Martini glass,Olive on stick,STIR all ingredients with ice and strain into a chilled glass.,"[['6.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['5 dash', 'Olive bitters']]"
Dirty Sanchez,Collins glass,Lime slice,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Agavero liqueur'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Divino's,Martini glass,Dust with grated white chocolate,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['7.5 cl', 'Barolo wine'], ['3 cl', 'De Kuyper Brown Crème de Cacao']]"
Dixie Dew,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
DNA #1,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
DNA #2,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Damson vodka liqueur'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water']]"
Doctor No.1,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Swedish Punsch liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Doctor Funk,Sling glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['7.5 cl', 'Dark/black/blackstrap rum'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Dolce-Amaro,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Disaronno amaretto'], ['4.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Martini Extra Dry vermouth']]"
Dolce Havana,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Italian red bitter liqueur'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['3.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dolores #1,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['6 cl', 'Dubonnet Red'], ['3 cl', 'Fino sherry']]"
Donegal,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['3.75 cl', 'Martini Extra Dry vermouth']]"
Don Juan,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half']]"
Donna's Creamy'Tini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Disaronno amaretto'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Single cream / half-and-half']]"
Dorian Gray,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Cranberry juice (sweetened)']]"
Double Grape Martini,Martini glass,Green grapes on stick,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['10 fresh', 'Green grapes (seedless)'], ['5 cl', 'Ketel One Vodka'], ['2 cl', 'Sauvignon blanc wine'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Double Vision,Martini glass,2 blackcurrants on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Blackcurrant flavoured vodka'], ['2.25 cl', 'Apple juice'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Doughnut Cocktail,Martini glass,Doughnut segment,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Vanille de Madagascar'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Chilled water']]"
Dowa,Old-fashioned glass,Lime wedge,"STIR honey and vodka in base of shaker until honey dissolves. Add lime juice, SHAKE with ice and strain into glass filled with crushed ice. Serve with straws.","[['7.5 cl', 'Ketel One Vodka'], ['4 spoon', 'Honey'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Downhill Racer,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Disaronno amaretto'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Dr Zeus,Old-fashioned glass,None,"POUR Fernet Branca into ice-filled glass. Separately MUDDLE raisins in base of shaker, add other ingredients and SHAKE with ice. Finally DISCARD contents of glass and strain contents of shaker into the Fernet Branca coated glass.","[['1.5 cl', 'Fernet liqueur'], ['20 dried', 'Raisins'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Coffee liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Dragon Blossom,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rose petal liqueur'], ['0.75 cl', 'Kwai Feh lychee liqueur'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['5.25 cl', 'Cranberry juice (sweetened)']]"
Dramatic Martini,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Tuaca liqueur'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Milk (semi-skimmed/2% fat)']]"
Dreamsicle,Coupe glass,None,SHAKE first 3 ingredients with ice and fine strain into chilled glass. FLOAT cream.,"[['4.5 cl', 'Coffee liqueur'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Single cream / half-and-half']]"
Drowned Out,Collins glass,Lime wedge,"POUR ingredients into ice-filled glass, stir and serve with straws.","[['6 cl', 'Pernod anise'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Dry Ice Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Canadian icewine']]"
Dry Martini 'Preferred Stirred' (5:1 ratio),Martini glass,Chilled skewered olive or lemon zest twist (or served Dicken's-style without a garnish),STIR all ingredients with ice and strain into chilled glass.,"[['6.25 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Dry Martini - The 'Naked' or 'Direct' Martini,Martini glass,Chilled olive on stick or lemon zest twist,"1. Place glass and bottle of gin in freezer for at least two hours before making drink.
2. An hour before making drink POUR water into frozen glass, swirl around to coat and place back in freezer. Preferably do this with a little of the water at a time. Continue to swill around during freeing process to coat the sides of the glass.
3. When ready to serve drink, POUR chilled vermouth into icy glass and swirl to coat with vermouth.
4. POUR frozen gin into glass, garnish and serve immediately.","[['0.5 cl', 'Chilled water'], ['0.25 cl', 'Martini Extra Dry vermouth'], ['7.5 cl', 'Rutte Dry Gin']]"
Dry Orange Martini,Martini glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Dulchin,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Durango,Collins glass,Orange slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Disaronno amaretto'], ['3 cl', 'Grapefruit juice (pink)'], ['Top up with', 'Thomas Henry Soda Water']]"
Dutch Breakfast Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Warninks Advocaat liqueur'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', ""Galliano L'Autentico liqueur""]]"
Dutch Courage,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Warninks Advocaat liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['7.5 cl', 'Apple juice']]"
Dyevitchka,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Earl Grey Fizz,Flute glass,Lemon zest twist,SHAKE first three ingredients with ice and strain into chilled glass. TOP with champagne.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Earl Grey tea (cold)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Earl Grey MarTEAni,Martini glass,Lemon zest twist,"1. Infuse gin with breakfast tea for 5 minutes and then strain to remove tea and prevent over infusion.
2. SHAKE all ingredients with ice and fine strain into chilled glass.","[['6 cl', 'Rutte Dry Gin (tea infused)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
East India No.1,Coupe glass,Orange (or lemon) zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Red curaçao liqueur'], ['0.5 cl', 'Raspberry (framboise) sugar syrup'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
East India No.2,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Pineapple sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
East Indian,Martini glass,Olive on stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Fino sherry'], ['6 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Easter cocktail,Coupe glass,"Dust with chocolate powder &/or crumbled Cadbury's Flake bar, & mini chocolate eggs in orange zest nest on rim.","MUDDLE cardamom pods in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['3 whole', 'Green cardamom pods'], ['5 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Eastern Cocktail,Martini glass,Japanese ume plum,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Giffard Mirabelle de Lorraine'], ['3 cl', 'Apple juice']]"
Eastern Promise,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Rose sugar syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Easy Tiger,Martini glass,Orange zest twist,"MUDDLE ginger in base of shaker. Add honey and tequila, and STIR until honey is dissolved. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['2 spoon', 'Honey'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Eclipse,Collins glass,Raspberries & mint sprig,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice. Serve with straws.","[['12 fresh', 'Raspberries (fresh)'], ['6 cl', 'Bourbon whiskey'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)']]"
Eden,Collins glass,Orange zest twist,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Apple juice'], ['Top up with', 'Thomas Henry Tonic Water']]"
Eden Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Parfait Amour liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Rose water'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Egg Custard Cocktail,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Eggnog (cold),Collins glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['7.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)'], ['1.5 cl', 'Single cream / half-and-half'], ['6 cl', 'Milk (semi-skimmed/2% fat)']]"
Eggnog (hot),Toddy glass,Dust with grated nutmeg,"POUR ingredients into heatproof glass and STIR thoroughly. HEAT in microwave oven for a minute (adjust time as appropriate to your oven) and STIR again. Alternatively, mix and warm in pan over heat - do not boil.","[['7.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)'], ['1.5 cl', 'Single cream / half-and-half'], ['6 cl', 'Milk (semi-skimmed/2% fat)']]"
El Burro,Collins glass,Lime slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Ginger Beer']]"
El Diablo Cocktail,Collins glass,Lime wedge,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Ginger Beer']]"
El Presidente,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Bianco vermouth'], ['1 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Giffard Grenadine syrup'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
El Torado,Coupe glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Apple juice']]"
Elderflower Collins,Collins glass,Elderflowers when in season (or lemon slice / Gypsophila (Baby's-Breath),SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Elderflower Collins,Collins glass,Elderflowers when in season (or lemon slice / Gypsophila (Baby's-Breath),SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Elderflower Martini #1,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bison grass vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Elegante Margarita,Coupe glass,Lime wedge & salt rim (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Elixir,Collins glass,Mint sprig,"Lightly MUDDLE mint in base of shaker. Add next 3 ingredients, SHAKE with ice and strain into ice-filled glasses. TOP with soda, stir and serve with straws.","[['7 fresh', 'Mint leaves'], ['4.5 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Elle for Leather,Collins glass,Vanilla pod,SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. TOP with champagne.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Giffard Vanille de Madagascar'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Embassy Royal,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bourbon whiskey'], ['3 cl', 'Drambuie liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Emerald Martini,Martini glass,Lemon & lime zest twists (discarded) & mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Chilled water'], ['6 cl', 'Lime flavoured vodka']]"
Emperor's Memoirs,Collins glass,Orange & lemon zest twists,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.75 cl', 'Ginger cordial (non-alcoholic)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Enchanted,Collins glass,Mint sprig,"MUDDLE grapes in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.","[['7 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
English Garden,Collins glass,Cucumber slices,SHAKE all ingredient with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['5 cl', 'Apple juice'], ['3 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Lime juice (freshly squeezed)']]"
English Martini,Martini glass,Rosemary sprig,"Strip rosemary leaves from stem and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 fresh', 'Rosemary sprig'], ['6 cl', 'Rutte Dry Gin'], ['2.5 cl', 'St-Germain elderflower liqueur']]"
English Rose,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Parfait Amour liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Envy,Martini glass,Star fruit,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Green melon liqueur'], ['3 cl', 'Peachtree peach schnapps'], ['2 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Epestone Daiquiri,Martini glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Epiphany,Martini glass,Seasonal berries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['6 cl', 'Apple juice']]"
Episcopal,Old-fashioned glass,None,STIR ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Yellow Chartreuse liqueur']]"
Escalator Cocktail,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Poire William eau-de-vie'], ['1.5 cl', 'Bison grass vodka'], ['6 cl', 'Apple juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Especial Day,Martini glass,Blackberries & lemon zest twist (discarded),"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Blackberries'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Giffard Crème de Mûre liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Espresso Daiquiri,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt) (optional)""]]"
Espresso Martini,Martini glass,Lemon zest twist (discarded) plus float 3 coffee beans on surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt) (optional)""]]"
Esquire #1,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water']]"
Esquire #2,Martini glass,Blackberries,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Raspberry flavoured vodka'], ['2 cl', 'Giffard Parfait Amour liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Estes,Collins glass,Raspberries & lime zest strips,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['5.25 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['5.25 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Agave syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['7 fresh', 'Raspberries (fresh)']]"
Estilo Viejo,Old-fashioned glass,Lime zest twist,STIR all ingredients with ice and strain into pre-chilled ice-filled glass.,"[['7.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Agave syrup'], ['3 dash', 'Angostura Aromatic Bitters']]"
El Estribo,Martini glass,Seasonal berries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
E.T.,Shot glass,None,Refrigerate ingredients and LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Ketel One Vodka']]"
Evita,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Exotic Passion,Collins glass,Pineapple wedge & strawberry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Fraise des Bois'], ['2.25 cl', 'Passoã liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Extradition,Old-fashioned glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['6 cl', 'Apple juice'], ['2.25 cl', 'Passion fruit syrup']]"
F-16 Shot,Shot glass,Luxardo Maraschino cherry,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Coffee liqueur']]"
Fancy Drink,Sling glass,Lemon slice & kumquat,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with bitter lemon.,"[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Grapefruit juice (pink)'], ['Top up with', 'Thomas Henry Bitter Lemon']]"
Fancy Free,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Fantasia (Non-alcoholic),Collins glass,Lime wedge,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade, stir and serve with straws.","[['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 dash', 'Angostura Aromatic Bitters (optional)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Fat Sailor,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Navy rum (54.5% alc./vol.)'], ['0.75 cl', 'Coffee liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Lime cordial (sweetened lime juice)']]"
FBI,Collins glass,Crumbled Cadbury's Flake bar,BLEND all ingredients with 18oz scoop of crushed ice and serve with straws.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Coffee liqueur'], ['3 scoop', 'Vanilla ice-cream']]"
La Feuille Morte,Collins glass,None,"POUR first 3 ingredients into glass. Serve iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste. (I recommend five shots). Lastly, add ice to fill glass.","[['3 cl', 'Ricard Pastis'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Green mint (menthe verte) syrup'], ['Top up with', 'Chilled water']]"
Fiesta,Martini glass,Pomegranate seeds,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Avallen Calvados'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Fifth Avenue Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Single cream / half-and-half']]"
57 T-Bird Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Disaronno amaretto']]"
Fine & Dandy,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Finitaly,Martini glass,Raspberries,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2 cl', 'Martini Rosso sweet vermouth']]"
Finn Rouge,Martini glass,Lemon zest twist,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Raspberries (fresh)'], ['5.25 cl', 'Cranberry flavoured vodka'], ['1.5 cl', 'Giffard Creme de Framboise'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)'], ['1 grind', 'Black pepper']]"
Finnberry Martini,Coupe glass,Blueberries,SHAKE all ingredients with ice and fine stain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lapponia Lakka Cloudberry'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Cranberry juice (sweetened)']]"
Fireball,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 drop', 'Hot pepper sauce (red)'], ['3 cl', 'Cinnamon schnapps & Goldwasser liqueurs']]"
First of July,Martini glass,Apple slice & blackberry,"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 fresh', 'Blackberries'], ['6 cl', 'Avallen Calvados'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['6 cl', 'Grapefruit juice (pink)']]"
Fish House Punch,Collins glass,Lemon slice & dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['3 cl', 'Brewed cold black breakfast tea'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Fish House Punch #2,Collins glass,Lemon slice & dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lemon oleo saccharum'], ['4.5 cl', 'Brewed cold black breakfast tea']]"
Fizz (generic name),Fizz or Highball (8oz to 10oz),None,SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass (no ice in glass). TOP with soda (ideally dispensed from a siphon).,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['3 cl', 'Freshly squeezed lemon or lime juice'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white (optional)'], ['Top up with', 'Soda from siphon']]"
Flaming Dr Pepper,Boston & shot glass,None,POUR beer into Boston glass. Layer amaretto and rum in chilled shot glass by carefully pouring amaretto and then rum. IGNITE the rum and carefully lift shot glass then drop (bottom first) into Boston glass.,"[['1 pint', 'Budweiser Budvar'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'White overproof rum']]"
Flaming Ferrari,Shot glass,Assistant to help the drinker consume the concoction,"Step 1: LAYER the first four ingredients by carefully pouring in order into a Martini glass.
Step 2: In two shot glasses POUR the remaining two ingredients separately.
Step 3: IGNITE the contents of the Martini glass. Give two long straws to the drinker and instruct them to drink the contents of the Martini glass in one go. As they do so, slowly POUR the contents of the two shot glasses into the flaming Martini glass.","[['1.5 cl', 'Giffard Grenadine syrup'], ['3 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Black sambuca liqueur'], ['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Navy rum (54.5% alc./vol.)']]"
Flaming Henry,Shot glass,None,LAYER by carefully pouring ingredients in the order below. IGNITE bourbon. Extinguish flame prior to drinking and beware of hot glass rim.,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Bourbon whiskey']]"
Flamingo #1,Coupe glass,Banana chunk,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Flamingo #2,Martini glass,Star fruit,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Flatliner,Shot glass,None,POUR sambuca into chilled glass. LAYER tequila by carefully pouring over sambuca. Lastly DRIP pepper sauce onto drink. This will sink through the tequila to form an orange line on top of the sambuca.,"[['2.25 cl', 'Luxardo Sambuca'], ['2.25 cl', 'Patrón Reposado tequila'], ['8 drop', 'Hot pepper sauce (red)']]"
Flip Cocktail (generic recipe),Sour or Martini/Coupette glass,Dust with grated nutmeg,SHAKE all ingredients with the ice and strain back into shaker. DRY SHAKE (without ice) and pour into chilled glass.,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
The Flirt,Coupe glass,Lipstick on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['2 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Cranberry juice (sweetened)']]"
Flirtini #1,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Flirtini #2,Martini glass,Luxardo Maraschino cherry,SHAKE first 3 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['Top up with', 'Brut Champagne']]"
Floral Martini,Martini glass,Edible flower,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Rose water'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Florida Cocktail (Non-alcoholic),Collins glass,Orange slice & cherry on stick (sail),"SHAKE first 4 ingredients with ice and strain into ice-filled glass, TOP with soda.","[['3 cl', 'Grapefruit juice (pink)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Florida Daiquiri,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Florida Sling,Sling glass,Redcurrants,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Daiquiri No.1 (El Floridita style),Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice. Pour into glass and serve.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Floridita Margarita,Coupe glass,Lime wedge & salt rim (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['4.5 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Fluffy Duck,Collins glass,Orange slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Warninks Advocaat liqueur'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Soda Water']]"
Flutter,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Coffee liqueur'], ['3.5 cl', 'Pineapple juice (fresh pressed)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Fly Like a Butterfly,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Dubonnet Red'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Flying Dutchman,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Old Simon Genever'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', 'Orange Bitters by Angostura'], ['2.25 cl', 'Chilled water']]"
Flying Grasshopper,Coupe glass,"Powdered sugar & chocolate powder rim, plus float tip of mint sprig",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Giffard Peppermint Pastille crème de menthe'], ['3 cl', 'Single cream / half-and-half']]"
Flying Scotsman,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Flying Tigre Coctel,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', 'Chilled water (reduce if wet ice)']]"
Fog Cutter,Collins glass,Mint sprig bouquet,SHAKE first 7 ingredients with ice and strain into glass filled with crushed ice. FLOAT sherry on top of drink.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'BarSol Mosto Verde Italia Pisco'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Oloroso sherry']]"
Fog Cutter (Bramble style),Old-fashioned glass,Orange slice,SHAKE first 5 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE cherry brandy over drink and serve with straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur']]"
Foghorn,Old-fashioned glass,Lime wedge,POUR ingredients into ice-filled glass and stir.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Forbidden Fruits,Collins glass,Seasonal berries,"MUDDLE berries in base of shaker. Add next three ingredients, SHAKE with ice and strain into glass filled with crushed ice. TOP with ginger beer.","[['4 fresh', 'Blueberries (fresh)'], ['4 fresh', 'Blackberries'], ['4 fresh', 'Raspberries (fresh)'], ['4 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Fosbury Flip,Collins glass,Apricot slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Hazelnut liqueur'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 fresh', 'Egg yolk']]"
Four W Daiquiri,Coupe glass,Grapefruit wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Maple syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Fourth of July Cocktail,Martini glass,Dust with cinnamon powder,"POUR bourbon and Galliano into warm glass, IGNITE and sprinkle cinnamon while flaming. SHAKE last three ingredients with ice and strain into glass over extinguished bourbon and Galliano base.","[['3 cl', 'Bourbon whiskey'], ['3 cl', ""Galliano L'Autentico liqueur""], ['1 pinch', 'Cinnamon powder'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Single cream / half-and-half']]"
Fourth of July Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Ketel One Vodka']]"
Frankenjack Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Martini Extra Dry vermouth']]"
Dry Martini (15:5 dumped) Franklin,Martini glass,Two olives on stick,"STIR vermouth with ice and strain to DISCARD excess, leaving the glass and ice-coated with vermouth. POUR gin over vermouth coated ice, STIR and strain into chilled glass.","[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Freddy Fudpucker,Collins glass,Orange slice,STIR tequila and orange juice with ice and strain into ice-filled glass. Float Galliano.,"[['6 cl', 'Patrón Reposado tequila'], ['10.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', ""Galliano L'Autentico liqueur""]]"
Free Town,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Tawny port'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
French 75 Cocktail,Flute glass,Lemon zest twist on rim,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add gin, SHAKE with ice and fine strain into chilled glass. TOP with champagne and lightly stir. (Consider pouring half the champagne into the glass first to help reduce foaming.)","[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 1⁄2 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['4.5 cl', 'Rutte Dry Gin'], ['7.5 cl', 'Brut Champagne']]"
French 76,Flute glass,Luxardo Maraschino cherry,SHAKE first 3 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
French Bison-Tini,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bison grass vodka'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['6 cl', 'Pineapple juice (fresh pressed)']]"
French Daiquiri,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 dash', ""Difford's Daiquiri Bitters""]]"
French Daisy,Martini glass,Lemon zest twist,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
French Kiss #1,Martini glass,Star anise,SHAKE first 3 ingredients with ice and fine strain into chilled glass. POUR grenadine into centre of drink. (It should sink.),"[['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'Pernod anise'], ['6 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
French Kiss #2,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
French Leave,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Pernod anise'], ['10.5 cl', 'Orange juice (freshly squeezed)']]"
French Martini,Martini glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
French Mojito,Collins glass,Raspberries & mint sprig,Lightly MUDDLE mint in base of glass (just to bruise). Add other ingredients. Half-fill glass with crushed ice and CHURN (stir) with bar spoon. Continue to add crushed ice and churn until drink is level with glass rim.,"[['12 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
French Mule,Collins glass,Lime wedge or mint sprig bouquet,SHAKE first 4 ingredients with ice and strain into ice-filled mug or glass whilst also pouring ginger beer.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['7.5 cl', 'Thomas Henry Ginger Beer']]"
French Spring Punch,Sling glass,Strawberry,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne and serve with straws.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Creme de Framboise'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
French Tear #1,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Fresa Batida,Fizz or Highball (8oz to 10oz),Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['7.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7 fresh', 'Small ripe strawberries (hulled)']]"
Fresca,Martini glass,Lemon zest twist,SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with lemonade.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Fresca Nova,Flute glass,Orange slice,SHAKE first four ingredients with ice and fine strain into chilled glass. Slowly TOP with sparkling wine.,"[['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Single cream / half-and-half'], ['Top up with', 'Brut Champagne']]"
Friar Tuck,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Single cream / half-and-half']]"
Frida's Brow,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Frisky Bison,Martini glass,Apple slice,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Bison grass vodka'], ['3 cl', 'Apple Schnapps liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Frisky Lemonade,Collins glass,Lime wedge,POUR ingredients into ice-filled glass and stir.,"[['6 cl', 'Lime flavoured vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Margarita (frozen),Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Fru Fru,Flute glass,Strawberry,SHAKE first three ingredients with ice and strain into glass. TOP with champagne.,"[['2.25 cl', 'Giffard Fraise des Bois'], ['2.25 cl', 'Passoã liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['Top up with', 'Brut Champagne']]"
Fruit and Nut Chocolate Cocktail,Martini glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Raspberry flavoured vodka'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Irish cream liqueur'], ['1 cl', 'Hazelnut liqueur'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Single cream / half-and-half']]"
Fruit & Nut Cocktail,Martini glass,Orange zest twist & almond flakes,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Pedro Ximénez sherry'], ['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Fruit Salad,Coupe glass,Fruit Salad chew,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Fruit Sour,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Fruits of the Forest,Martini glass,Raspberries,"SHAKE first 5 ingredients with ice and fine strain into chilled glass. POUR Chambord into the centre of the drink: it should sink to the
bottom.","[['6 cl', 'Bison grass vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Fruit Tree Daiquiri,Martini glass,Grapefruit wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Full Circle,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['9 cl', 'Pomegranate juice'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Pineapple juice (fresh pressed)']]"
Fu Manchu Daiquiri,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Funky Monkey,Coconut shell or Collins glass,Toasted coconut strips,BLEND all ingredients with 6oz scoop of crushed ice and serve with straws.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['1 fresh', 'Banana (fresh)']]"
Fuzzy Navel,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Peachtree peach schnapps'], ['12 cl', 'Orange juice (freshly squeezed)']]"
Galvanised Nail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Drambuie liqueur'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Garibaldi,Highball (max 10oz/300ml),Orange wedge rested across rim,"Squeeze orange juice using pillar or elbow press and fine strain to remove any flesh. Then blend the freshly squeezed juice at high speed (without ice) to make ""fluffy"". Pour Campari, sugar syrup and half of the orange juice into glass over 2 cubes of ice and STIR. Fill glass with more ice (3 cubes) and fill with rest of fluffy orange juice.","[['4.5 cl', 'Italian red bitter liqueur'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['12 cl', 'Orange juice (freshly squeezed)']]"
Gator Bite,Coupe glass,Salt rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Green Chartreuse liqueur'], ['4.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
GE Blonde,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3.75 cl', 'Sauvignon blanc wine'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Gentle Breeze (Non-alcoholic),Collins glass,Lime wedge,"POUR ingredients into ice-filled glass, stir and serve with straws.","[['12 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Grapefruit juice (pink)']]"
Georgia Mint Julep,Collins glass,Mint sprigs bouquet,"ADD first 5 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with soda, briefly stir and serve.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Bourbon whiskey'], ['3 cl', 'Peachtree peach schnapps'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Gibson Dry Martini,Coupe glass,Pair of skewered pickled cocktail onions,STIR all ingredients with ice and strain into chilled glass.,"[['6.25 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Martini Extra Dry vermouth']]"
Gimlet Cocktail (Difford's recipe),Coupe glass,Lime zest twist (discarded) & lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2 cl', 'Lime cordial (sweetened lime juice)'], ['1 cl', 'Rutte Old Simon Genever'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Gimlet (Schumann's recipe),Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3.75 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Gin & It,Old-fashioned glass,Orange slice (if served straight-up use a lemon zest twist),STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Gin & Sin,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Gin & Tonic,Collins glass,Lime wedge,POUR ingredients into ice-filled glass and serve.,"[['5 cl', 'Rutte Dry Gin'], ['12 cl', 'Thomas Henry Tonic Water']]"
Gin Berry,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Gin Daisy,Goblet glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) drink with ice and serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Gin Fix,Goblet glass,Lemon slice,SHAKE all ingredients with ice and strain into glass with crushed ice. CHURN (stir) drink with ice and serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Gin Fixed,Martini glass,Lemon slice,SHAKE all ingredients with ice and strain into glass with crushed ice. CHURN (stir) drink with ice and serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Gin Fizz,Highball (max 10oz/300ml),Lemon slice on rim & mint sprig,SHAKE first 3 ingredients with ice and strain into chilled glass (without ice). TOP with soda to create frothy head.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Gin Garden,Martini glass,Cucumber slices,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Cucumber (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Apple juice']]"
Gin Genie,Collins glass,Mint sprig,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['8 fresh', 'Mint leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Gin Gin Mule,Collins glass,Lime wedge & mint sprigs,"MUDDLE ginger in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['12 fresh', 'Mint leaves'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Gin Sling,Sling glass,Lemon slice,SHAKE first 3 ingredients with ice and fine strain into ice-filled glass. TOP with soda water.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Gin Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white (optional)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Gina,Sling glass,Seasonal berries,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Ginger & Lemongrass Martini,Martini glass,Apple slice,MUDDLE ginger and lemongrass in base of shaker. Add other ingredients and STIR until honey dissolves. SHAKE with ice and fine strain into chilled glass.,"[['1 slice', 'Root ginger (thumbnail-sized slice)'], ['1⁄2 fresh', 'Lemongrass stem'], ['2 spoon', 'Honey'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Apple juice'], ['2.25 cl', 'Chilled water']]"
Gin-Ger & Tonic,Collins glass,Lime wedge,"MUDDLE ginger in base of shaker, add gin and sugar, SHAKE with ice and strain into ice-filled glass. TOP with tonic water.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Ginger Cosmo,Coupe glass,Candied ginger on pick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Ginger liqueur'], ['1 cl', 'Ginger sugar syrup'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 drop', ""Bob's Ginger Bitters""]]"
Ginger Cosmos,Collins glass,Basil leaf,"MUDDLE ginger and basil in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Stir and serve with straws.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['5 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ginger Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Ginger liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Ginger Cocktail,Martini glass,Slice root ginger,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Ketel One Vodka'], ['2.25 cl', ""Stone's Original Green Ginger Wine""], ['2.25 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ginger Mojito,Collins glass,Mint sprig,"MUDDLE ginger in base of shaker. Add mint and lightly MUDDLE (just to bruise). Add next three ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. TOP with ginger ale.","[['3 slice', 'Root ginger (thumbnail-sized slice)'], ['12 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Ginger Nut,Collins glass,Lemon wedge,POUR ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['4.5 cl', 'Hazelnut liqueur'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Ginger Punch,Collins glass,Lime wedge,"MUDDLE ginger in base of shaker. Add honey and rum and STIR until honey is dissolved. Add lime juice and sugar, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['2 spoon', 'Honey'], ['7.5 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Gin-Ger Tom,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Gingerbread Cocktail,Martini glass,Fresh ginger slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', ""Stone's Original Green Ginger Wine""], ['6 cl', 'Apple juice']]"
Gingertini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ginger liqueur'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Giuseppe's Habit,Coupe glass,Star anise,"Spray the oils from the two lemon zest twists into the cocktail shaker, wipe them around the rim of the glass and drop them into the shaker, SHAKE with ice and fine strain into chilled glass.","[['2 fresh', 'Lemon peel'], ['4.5 cl', ""Galliano L'Autentico liqueur""], ['2.25 cl', 'Hazelnut liqueur'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['3.75 cl', 'Apple juice']]"
Give me a Dime,Martini glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Dutch Cacao white crème de cacao'], ['4.5 cl', 'Butterscotch liqueur'], ['4.5 cl', 'Single cream / half-and-half']]"
Glass Tower,Collins glass,Either no garnish or a peach wedge,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with lemon-lime soda.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Luxardo Sambuca'], ['6 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Gloom Chaser (Savoy),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Grenadine syrup']]"
Gloom Lifter,Coupe glass,Lemon wedge,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Godfather Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Disaronno amaretto']]"
Godfrey,Old-fashioned glass,Blackberries,"MUDDLE blackberries in base if shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['6 fresh', 'Blackberries'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Giffard Crème de Mûre liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Georgetown Punch,Highball (max 10oz/300ml),Pineapple wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Gold,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Gold Medalion,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white (optional)']]"
Gold Member,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Apple Schnapps liqueur'], ['6.75 cl', 'Apple juice']]"
Gold Rush Slammer,Shot glass,None,SHAKE first 2 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['Top up with', 'Brut Champagne']]"
Golden Bird,Martini glass,Orange 'beak' on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Golden Cadillac,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Single cream / half-and-half'], ['2 dash', 'Orange Bitters by Angostura']]"
Golden Dawn,Martini glass,Orange zest twist,SHAKE first five ingredients with ice and fine strain into chilled glass. Carefully POUR grenadine into centre of drink so that it sinks to create a sunrise effect.,"[['2.25 cl', 'Rutte Dry Gin'], ['3 cl', 'Avallen Calvados'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Golden Dragon,Collins glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Pisang Ambon green banana liqueur'], ['6 cl', 'Apple juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup']]"
Golden Dream,Coupe glass,Sponge biscuit,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', ""Galliano L'Autentico liqueur""], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['2.5 cl', 'Single cream / half-and-half']]"
Golden Fizz #1,Fizz or Highball (8oz to 10oz),Lemon slice & mint sprig,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk'], ['Top up with', 'Soda from siphon']]"
Golden Fizz #2,Collins glass,Orange slice & mint sprig,"STIR honey with gin in base of shaker until honey dissolves. Add next three ingredients, SHAKE with ice and strain into ice-filled glass. TOP with lemonade.","[['2 spoon', 'Honey'], ['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Golden Girl,Martini glass,Grated orange zest,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Havana Club 7yo rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Tawny port'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
Golden Mac,Old-fashioned glass,Orange zest twist,"MUDDLE ginger in base of shaker. Add honey and Scotch and STIR until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['2 spoon', 'Honey'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Butterscotch liqueur']]"
Golden Nail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Golden Retriever,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['1 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Golden Screw,Flute glass,Physalis (cape gooseberry),POUR all ingredients into chilled glass and lightly stir.,"[['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Golden Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""]]"
Golden Slipper,Martini glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Yellow Chartreuse liqueur'], ['4.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 fresh', 'Egg yolk']]"
Golden Wave,Sling glass,Pineapple wedge,BLEND all ingredients with a 6oz scoop of crushed ice and serve with straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Golf Cocktail,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Goombay Smash,Sling glass,Pineapple wedge & orange slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Jamaican aged blended rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Grand Cosmopolitan,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Cadillac Margarita (AKA Grand Margarita),Coupe glass,Lime wedge & half salt rim (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Difford's Margarita Bitters (optional)""]]"
Grand Mimosa,Flute glass,Strawberry on rim,"POUR half the champagne into ice-filled glass (preferably a chunk of block ice), then the orange juice, orange liqueur and then the rest of the champagne.","[['9 cl', 'Brut Champagne (chilled)'], ['4.5 cl', 'Orange juice (freshly squeezed) (chilled)'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Grand Sazerac,Old-fashioned glass,None,"POUR absinthe into ice-filled glass and TOP with water. Leave the mixture to stand in the glass. Separately, SHAKE liqueur, bourbon and bitters with ice. Finally discard contents of absinthe-coated glass and fine strain contents of shaker into absinthe washed glass. (Note that there is no ice in the finished drink.)","[['1.5 cl', 'La Fée Parisienne absinthe'], ['Top up with', 'Chilled water'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Bourbon whiskey'], ['2 dash', 'Angostura Aromatic Bitters'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Grand Sidecar,Coupe glass,Half sugar rim (if you must) & orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Grande Champagne Cosmo,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Pasteurised egg white']]"
Granny's,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['4.5 cl', 'Apple juice']]"
Granny's Cocktail,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Fino sherry'], ['6 cl', 'Warninks Advocaat liqueur']]"
Grape Delight,Martini glass,Red grapes,"MUDDLE grapes in base of shaker. Add rest of ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Red grapes (seedless)'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Grape Effect,Martini glass,Red & white grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Green grapes (seedless)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'St-Germain elderflower liqueur']]"
Grape Escape,Collins glass,Mint sprig,"MUDDLE grapes and mint in base of shaker. Add cognac and sugar, SHAKE with ice and strain into glass filled with crushed ice. TOP with champagne, stir and serve with straws.","[['8 fresh', 'Green grapes (seedless)'], ['5 fresh', 'Mint leaves'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Grape Martini,Martini glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Green grapes (seedless)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Grapefruit Daiquiri #1,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['4 cl', 'Grapefruit juice (pink)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Bob's Grapefruit Bitters (optional)""]]"
Grapefruit Julep,Collins glass,Mint sprig,"STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['1 spoon', 'Honey'], ['6 cl', 'Ketel One Vodka'], ['4 fresh', 'Mint leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Grapparita,Coupe glass,Lemon zest twist (expressed & discarded) & lime wedge on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.5 cl', 'Pallini Limoncello liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white']]"
Grapple Martini,Martini glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Sauvignon blanc wine'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Grassy Finnish,Martini glass,Lemongrass,"MUDDLE lemongrass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Lemongrass stem'], ['6 cl', 'Lime flavoured vodka'], ['3 cl', 'Honey liqueur (spiced)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)']]"
Grateful Dead,Sling glass,Lime wedge,SHAKE first 7 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Thomas Henry Soda Water']]"
Great Mughal Martini,Martini glass,Lemon zest twist,"MUDDLE raisins in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['20 dried', 'Raisins'], ['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Passion fruit syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['3 drop', 'Rose water'], ['3 cl', 'Lime & lemongrass cordial']]"
Green Apple & Cucumber Martini,Martini glass,Cucumber slices,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Cucumber (fresh)'], ['6 cl', 'Cucumber flavoured vodka'], ['1.5 cl', 'Sour apple liqueur'], ['1.5 cl', 'Apple juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Green Destiny,Old-fashioned glass,Kiwi slice,"MUDDLE cucumber and kiwi in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['1 inch', 'Cucumber (fresh)'], ['1⁄2 fresh', 'Kiwi fruit (fresh)'], ['6 cl', 'Bison grass vodka'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Green Eyes,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup']]"
Green Fairy,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2.5 cl', 'La Fée Parisienne absinthe'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Chilled water'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Green Fizz,Collins glass,Lemon slice & mint sprig,SHAKE first four ingredients with ice and strain into chilled glass. TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Green Fly,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Green Chartreuse liqueur']]"
Green Hornet,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Pisang Ambon green banana liqueur'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Green Swizzle,Collins glass,"Crown with 3 dashes Angostura bitters over the drink's ice cap, a lime wedge and mint sprig",POUR ingredients into chilled glass two-thirds filled with crushed ice. SWIZZLE (or churn with a barspoon). Add more crushed ice to fill. Serve with straws.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'White overproof rum'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2.5 cl', ""Difford's Falernum liqueur""], ['0.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Green Tea Cocktail #1,Martini glass,Banana chunk,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bison grass vodka'], ['0.75 cl', 'Pisang Ambon green banana liqueur'], ['0.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['4.5 cl', 'Apple juice']]"
Greta Garbo,Coupe glass,Star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Pernod anise']]"
Grey Mouse,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Irish cream liqueur'], ['1.5 cl', 'Black sambuca liqueur']]"
Greyhound,Collins glass,Orange slice,POUR ingredients into ice-filled glass and stir.,"[['6 cl', 'Ketel One Vodka'], ['Top up with', 'Grapefruit juice (pink)']]"
Grog,Double old-fashioned,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['6 cl', 'Chilled water'], ['2 dash', 'Angostura Aromatic Bitters']]"
The GTO Cocktail,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Disaronno amaretto'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['7.5 cl', 'Pineapple juice (fresh pressed)']]"
Guillotine,Flute glass,Seasonal berries,POUR first two ingredients into glass and TOP with sparkling wine.,"[['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Poire William eau-de-vie'], ['Top up with', 'Brut Champagne']]"
Gulf Coast Sex on the Beach,Collins glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Green melon liqueur'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Gusto,Collins glass,Apple slice,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['7 fresh', 'Green grapes (seedless)'], ['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Agavero liqueur'], ['6 cl', 'Apple juice']]"
Gypsy Cocktail,Martini glass,Rosemary sprig,"MUDDLE rosemary and raisins in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 sprig', 'Rosemary sprig'], ['10 dried', 'Raisins'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Chilled water (reduce if wet ice)']]"
Juicy Gypsy,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Hair of the Dog,Coupe glass,Dust with grated nutmeg,"STIR honey with Scotch until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 spoon', 'Honey'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Single cream / half-and-half']]"
Hakkatini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Apple juice']]"
Hammer of the Gods,Boston & shot glass,None,"LAYER ingredients by carefully pouring into shot glass in the following order. IGNITE and hold pint glass upside down a few inches above the flame. Allow the drink to burn for thirty seconds or so before killing the flame, being sure to keep the pint glass in place. Instruct your subject to suck the alcohol vapour from the inverted pint glass using a bendy straw. Finally, remove the pint glass and let your subject consume the drink through the straw.","[['3 cl', 'Tuaca liqueur'], ['1.5 cl', 'La Fée Parisienne absinthe']]"
Hanky Panky Cocktail,Nick & Nora glass,Orange zest twist (go easy - orange oils add unwanted bitterness if overdone),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Fernet liqueur'], ['0.125 cl', 'Orange juice (freshly squeezed) (optional)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt) (optional)""]]"
Happy New Year,Flute glass,Orange slice,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['0.75 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Tawny port'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Hard Lemonade,Collins glass,Lemon slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda and serve with straws.,"[['6 cl', 'Ketel One Vodka'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
The Harlem,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Harvard,Coupe glass,Lemon zest twist,STIR first 4 ingredients with ice and strain into chilled glass. TOP with a splash of soda.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Harvard Cooler,Collins glass,Lime wedge,"SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['6 cl', 'Avallen Calvados'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Harvey Wallbanger,Collins glass,Orange slice,STIR first 4 ingredients with ice and strain into ice-filled glass. FLOAT Galliano on the surface.,"[['4.5 cl', 'Ketel One Vodka'], ['6.75 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.25 cl', ""Galliano L'Autentico liqueur""]]"
Havana Cobbler,Old-fashioned glass,Lime twist or wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Tawny port'], ['1.5 cl', ""Stone's Original Green Ginger Wine""], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Havana Special,Coupe glass,Pineapple wedge on rim & speared Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Havanatheone,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['10 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Apple juice'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Hawaiian,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND all ingredients with two 12oz scoops crushed ice and serve with straws.,"[['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""]]"
Hawaiian Cocktail,Coupe glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Disaronno amaretto'], ['1 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Hawaiian Cosmopolitan,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Sour apple liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Hawaiian Eye,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice. Serve with sustainable straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hawaiian Martini,Martini glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Hawaiian Seabreeze,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Hazelnut Alexander,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['2.25 cl', 'Hazelnut liqueur'], ['2.25 cl', 'Single cream / half-and-half'], ['1 dash', 'Angostura Aromatic Bitters']]"
Hazelnut Martini,Martini glass,Hazlenut,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['1 cl', 'Hazelnut liqueur'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Martini Extra Dry vermouth (omit if using wet ice)']]"
Heather Julep,Julep tin,Mint sprigs,SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) the drink using a bar spoon. Top the glass with more crushed ice so as to fill it and churn again. Serve with straws.,"[['12 fresh', 'Mint leaves'], ['7.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Heaven Scent,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['4.5 cl', 'Honey liqueur (spiced)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Heavens Above,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Brown Crème de Cacao'], ['0.75 cl', 'Coffee liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)']]"
Hedgerow Sling,Sling glass,Lemon slice & seasonal berries,SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda and then DRIZZLE blackberry liqueur over drink. Serve with straws.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water'], ['0.75 cl', 'Giffard Crème de Mûre liqueur']]"
Hemingway,Flute glass,¼ lime wheel slice on rim,SHAKE first 3 ingredients with ice and fine strain into chilled glass.,"[['0.75 cl', 'La Fée Parisienne absinthe'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['12 cl', 'Brut Champagne']]"
Hemingway Special Daiquiri (Papa Doble),Martini (large 10oz) glass,Luxardo maraschino cherry &/or lime wedge/wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['10.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Henry VIII,Flute glass,Orange zest twist,Soak sugar cube with absinthe and drop into chilled glass. POUR other ingredients over sugar cube and serve.,"[['1 cube', 'White caster sugar'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Pepper flavoured vodka'], ['Top up with', 'Brut Champagne']]"
Highland Sling,Sling glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['6 cl', 'Apple juice']]"
The Hive,Martini glass,Orange zest twist,"STIR honey with vodka until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Honey liqueur (spiced)'], ['6 cl', 'Grapefruit juice (pink)']]"
Hoa Sua,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Pomegranate juice'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Sake'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Hobson's Choice (Non-alcoholic),Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['7.5 cl', 'Orange juice (freshly squeezed)'], ['7.5 cl', 'Apple juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Honey & Marmalade Dram,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Honey Apple Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['2.25 cl', 'Honey liqueur (spiced)'], ['3.75 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Honey Bee,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Jamaican aged blended rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.75 cl', 'Orange juice (freshly squeezed) (optional)']]"
Honey Berry Sour,Old-fashioned glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Honey Blossom (Non-alcoholic),Old-fashioned glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['9 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Pasteurised egg white'], ['3 dash', 'Angostura Aromatic Bitters']]"
Honey Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water']]"
Honey Limeaid (Non-alcoholic),Collins glass,Lime wedge,Stir honey with lime juice in base of shaker until honey dissolves. SHAKE with ice and strain into ice-filled glass. TOP with soda.,"[['7 spoon', 'Honey'], ['4.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Honey Vodka Sour,Old-fashioned glass,Lemon or lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Honey liqueur (spiced)'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['3 dash', 'Angostura Aromatic Bitters']]"
Honey Wall,Martini glass,Orange zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['3.75 cl', 'Bacardi Carta Blanca light rum'], ['3.75 cl', 'Tuaca liqueur'], ['3.75 cl', 'De Kuyper Brown Crème de Cacao']]"
Honeymoon,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2.25 cl', 'Bénédictine D.O.M.'], ['4.5 cl', 'Avallen Calvados'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Honeysuckle Daiquiri,Coupe glass,Float mint leaf (or honeysuckle flower pegged to the rim when in season),"SHAKE all ingredients with ice and fine strain into chilled glass.

If using honey rather than pre-diluted honey syrup, then STIR 3 spoons of runny honey with citrus juices in base of shaker until honey dissolves. Add the rum, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
The Honeysuckle Orchard,Coupe glass,Lemon wedge,"STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Honey'], ['6 cl', 'Bison grass vodka'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Hong Kong Fuey,Collins glass,Lime wedge & Luxardo Maraschino cherry,"SHAKE first eight ingredients with ice and strain into ice-filled glass. TOP with lemonade, stir and serve with straws.","[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Green melon liqueur'], ['0.75 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Honolulu,Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND all ingredients with crushed ice and serve with straws.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Honolulu Juicer,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hoopla,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Hop Toad #1,Coupe glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Hop Toad #2,Coupe glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Hornitos Lau,Collins glass,Mint sprig,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice. CHURN (stir) drink and add more crushed ice so drink fills glass.,"[['10 fresh', 'Mint leaves'], ['5 cl', 'Patrón Reposado tequila'], ['3.75 cl', 'Licor 43 Original liqueur'], ['1.25 cl', 'Lime juice (freshly squeezed)']]"
Horse's Neck with a Kick,Highball (max 10oz/300ml),Lemon peel (whole),POUR ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Bourbon whiskey'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Hot Buttered Whiskey,Toddy glass,Dust with grated nutmeg,Place bar spoon in warmed glass. Add ingredients and STIR until butter dissolves.,"[['1 knob', 'Unsalted butter'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Boiling water']]"
Hot Buttered Rum Cocktail,Toddy glass,Cinnamon stick & lemon slice (studded with cloves),Place bar spoon loaded with honey in warmed glass. Add other ingredients and STIR until honey and butter are dissolved.,"[['2 spoon', 'Honey'], ['1 knob', 'Unsalted butter'], ['6 cl', 'Havana Club 7yo rum'], ['2 pinch', 'Freshly grated nutmeg'], ['Top up with', 'Boiling water']]"
Hot Grog,Toddy glass,Lemon zest twist,Place bar spoon loaded with honey in warmed glass. Add other ingredients and STIR until honey dissolves.,"[['3 spoon', 'Honey'], ['3 cl', 'Navy rum (54.5% alc./vol.)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Boiling water']]"
Hot Passion,Collins glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Passoã liqueur'], ['6 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Orange juice (freshly squeezed)']]"
Hot Red Blooded Frenchman,Toddy glass,Orange zest twist,Place bar spoon in warmed glass. Add other ingredients and STIR.,"[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['6 cl', 'Claret red wine'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Boiling water']]"
Hot Rum Punch,Toddy glass,Dust with grated nutmeg,Place bar spoon in warmed glass. Add ingredients and STIR.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Fino sherry'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Boiling water']]"
Hot Shot,Shot glass,None,LAYER by carefully pouring ingredients in the following order.,"[['2.25 cl', ""Galliano L'Autentico liqueur""], ['2.25 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Single cream / half-and-half']]"
Hot Toddy (Hot Scotch & Lemon),Toddy glass,Lemon slice studded with cloves & cinnamon stick,POUR all ingredients into pre-warmed glass and STIR.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dried', 'Clove'], ['6 cl', 'Boiling water']]"
Hot Toddy (Hot Scotch & Tea),Toddy glass,Lemon zest twist,Place bar spoon loaded with honey in warmed glass. Add other ingredients and STIR until honey dissolves.,"[['1 spoon', 'Honey'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 dried', 'Clove'], ['1⁄4 spoon', 'Freshly grated nutmeg'], ['Top up with', 'Breakfast tea (hot)']]"
Hot Tub,Coupe glass,Pineapple wedge,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with prosecco.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Prosecco sparkling wine']]"
Hulk,Old-fashioned glass,None,LAYER ingredients in ice-filled glass by carefully pouring in the following order.,"[['6 cl', 'Hpnotiq Tropical liqueur'], ['3 cl', 'Rémy Martin 1738 Cognac']]"
Hunk Cocktail,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['5.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hurricane (original recipe),Hurricane glass,Pineapple wedge & Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['12 cl', 'Overproof pot still rum'], ['6 cl', 'Passion fruit syrup'], ['6 cl', 'Lemon juice (freshly squeezed)']]"
Hurricane,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', 'Navy rum (54.5% alc./vol.)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lime cordial (sweetened lime juice)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Passion fruit syrup']]"
I B Damm'd,Martini glass,Peach wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Peachtree peach schnapps'], ['5.25 cl', 'Apple juice']]"
Ice Maiden,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Canadian icewine'], ['2.25 cl', 'Sauvignon blanc wine'], ['1 cl', 'Chilled water (reduce if wet ice)']]"
Ice 'T' Knee,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Jasmine tea (cold)'], ['2.25 cl', 'Canadian icewine']]"
Ice White Cosmo,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Canadian icewine'], ['3.75 cl', 'White cranberry juice drink'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Iced Sake Martini,Martini glass,Cucumber slices,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Sake'], ['0.75 cl', 'Canadian icewine']]"
Iced Tea,Collins glass,Lime wedge,SHAKE first six ingredients with ice and strain into glass filled with crushed ice. TOP with cola.,"[['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Black tea (cold)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Icey Apple Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Canadian icewine'], ['2.25 cl', 'Apple juice'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Icy Pink Lemonade,Collins glass,Lemon slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Ignorance is Bliss,Collins glass,Passion fruit,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Passion fruit syrup']]"
Iguana,Shot glass,None,SHAKE all ingredients with ice and fine stain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Coffee liqueur']]"
Iguana Wana,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['2 cl', 'Peachtree peach schnapps'], ['6 cl', 'Orange juice (freshly squeezed)']]"
I'll Take Manhattan,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Illicit Affair,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['5.25 cl', 'Orange juice (freshly squeezed)'], ['5.25 cl', 'Cranberry juice (sweetened)']]"
Illusion,Collins glass,Watermelon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Green melon liqueur'], ['7.5 cl', 'Pineapple juice (fresh pressed)']]"
Imperial Martini,Martini glass,Olive or Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Incognito,Coupe glass,Apricot slice or physalis fruit,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['3 dash', 'Angostura Aromatic Bitters']]"
Income Tax Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Indian Rose,Martini glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Rose water'], ['0.75 cl', 'Rose sugar syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Inga from Sweden,Collins glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['4.5 cl', 'Pear & cognac liqueur'], ['1.5 cl', 'Italian red bitter liqueur'], ['6 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2 fresh', 'Small ripe strawberries (hulled)']]"
Ink Cocktail #1,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['6 cl', 'Cranberry juice (sweetened)']]"
Ink Cocktail #2,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['4 cl', 'Cranberry juice (sweetened)']]"
Insomniac,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Ketel One Vodka'], ['2 cl', 'Hazelnut liqueur'], ['2 cl', 'Coffee liqueur'], ['2 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Single cream / half-and-half']]"
International Incident,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Irish cream liqueur'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Hazelnut liqueur']]"
Intimate Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 dash', 'Orange Bitters by Angostura']]"
Irish Alexander,Martini glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Irish cream liqueur'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Single cream / half-and-half']]"
Irish Charlie,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Irish cream liqueur'], ['2.25 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Irish Chocolate Oranj'tini,Martini glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish cream liqueur'], ['4.5 cl', 'Coffee liqueur'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Irish Coffee,Toddy glass,Dust with freshly grated nutmeg and/or float 3 coffee beans,"1. Select a heat-proof glass and pre-warm by filling with very hot water and leave to stand.
2. Separately prepare cream by lightly warming and whipping or shaking (we recommend using a Aeroccino by Nespresso to whip your cream).
3. Empty the now warmed glass.
4. POUR whiskey, sugar syrup and hot coffee into warmed glass and briefly stir.
5. FLOAT heated and aerated cream over the back of a warmed spoon.","[['3 cl', 'Irish whiskey'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['6 cl', 'Filter coffee (hot)'], ['3 cl', 'Double cream / heavy cream']]"
Irish Coffee 'Martini',Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 cl', 'Single cream / half-and-half']]"
Irish Espresso'tini,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Irish cream liqueur'], ['3.75 cl', 'Absolut Vanilia vodka'], ['3.75 cl', 'Espresso coffee (freshly made & hot)']]"
Irish Flag,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Irish Frappé,Hurricane glass,Coffee beans,BLEND all ingredients with two 12oz scoops of crushed ice and serve with straws.,"[['9 cl', 'Irish cream liqueur'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['2 scoop', 'Coffee ice-cream']]"
Irish Latte,Toddy glass,None,POUR ingredients into warmed glass in the following order.,"[['3 cl', 'Espresso coffee (freshly made & hot)'], ['4.5 cl', 'Irish cream liqueur'], ['Top up with', 'Milk (semi-skimmed/2% fat) (steamed foaming)']]"
Irish Cocktail,Nick & Nora glass,Orange zest twist (discarded) & olive,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['0.125 cl', 'Orange Curaçao liqueur'], ['0.125 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', ""Boker's bitters""]]"
Island Breeze,Collins glass,Grapefruit wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Italian Job #1,Collins glass,Orange slice,"SHAKE first 6 ingredients with ice and fine strain into ice-filled glass. TOP with tonic water, stir and serve with straws.","[['2.25 cl', 'Monasterium liqueur'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Mandarine Napoleon liqueur'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Italian Job #2,Sling glass,Orange zest twist,SHAKE first three ingredients with ice and strain into glass filled with crushed ice. TOP with wine and serve with straws.,"[['3 cl', 'Tuaca liqueur'], ['3 cl', 'Disaronno amaretto'], ['3 cl', 'Cranberry juice (sweetened)'], ['Top up with', 'Shiraz red wine']]"
Italian Sun,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Sauvignon blanc wine'], ['4.5 cl', 'Pallini Limoncello liqueur'], ['2.25 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Italian Surfer with a Russian Attitude,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Cranberry juice (sweetened)']]"
I.V.F Martini,Martini glass,Coffee beans,SHAKE first four ingredients with ice and strain into glass. FLOAT cream on drink.,"[['3 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Tuaca liqueur'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Single cream / half-and-half']]"
Jack Collins,Collins glass,Orange slice,"SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['6 cl', 'Avallen Calvados'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Jack Dempsey,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Jack Frost #2,Coupe glass,Sugar rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Jack-in-the-Box,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Jack Punch,Collins glass,Pineapple wedge,"Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['1 fresh', 'Passion fruit'], ['6 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Licor 43 Original liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Jack Rose Cocktail,Coupe glass,Lemon zest twist &/or lemon wedge,SHAKE all ingredients with ice and fine strain into chilled glass. (Consider dry shaking if using egg white.),"[['5 cl', 'Avallen Calvados'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Raspberry (framboise) sugar syrup'], ['0.25 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Orange Bitters by Angostura'], ['0.75 cl', 'Pasteurised egg white']]"
Jackie O's Rose,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Rose water'], ['4 drop', ""Difford's Margarita Bitters""], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Jacktini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Daddy Rack Tennessee Whiskey'], ['3 cl', 'Mandarine Napoleon liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jacuzzi,Flute glass,Orange slice,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Jade Daiquiri,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jade Garden,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Jasmine tea (cold)'], ['4.5 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Jaded Lady,Martini glass,Dust with grated nutmeg,SHAKE first four ingredients with ice and fine strain into chilled glass. Carefully POUR blue curaçao through centre of drink (it should sink to the bottom).,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Warninks Advocaat liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'De Kuyper Blue Curaçao']]"
Jaffa 'Martini',Martini glass,Mini Jaffa Cake,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 dash', 'Orange Bitters by Angostura'], ['1 fresh', 'Egg (white & yolk)']]"
Jalisco,Martini glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Green grapes (seedless)'], ['7.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Jalisco Espresso,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt) (optional)""]]"
Jam Roll,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass in the following order.,"[['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Jamaican Mule,Copper mug or Collins glass,"Lime slice, mint sprigs bouquet & straw",POUR first 3 ingredients into mug/glass and briefly stir. Two-thirds fill glass with cubed ice. TOP with ginger beer and fill glass with a crown of crushed ice.,"[['6 cl', 'Spiced rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Thomas Henry Ginger Beer']]"
Jamaican Sunset,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White overproof rum'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['9 cl', 'Orange juice (freshly squeezed)']]"
Jambouree,Martini glass,Orange zest twist,"STIR preserve with bourbon in base of shaker until mostly dissolved. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Apricot jam (preserve)'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
James Joyce,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Ja-Mora,Flute glass,Blackberry (or raspberry),SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Apple juice'], ['Top up with', 'Brut Champagne']]"
Japanese Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['2 dash', ""Boker's bitters""], ['1.5 cl', 'Chilled water']]"
Japanese Pear,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1 cl', 'Poire William eau-de-vie'], ['4.5 cl', 'Sake'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Japanese Slipper,Martini glass,Luxardo maraschino cherry dropped into drink,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Green melon liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Jasmine,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Jayne Mansfield,Flute glass,Strawberry on rim,"MUDDLE strawberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into glass. TOP with champagne.","[['4 fresh', 'Small ripe strawberries (hulled)'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Giffard Fraise des Bois'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Brut Champagne']]"
Jean Gabin,Toddy glass,Dust with grated nutmeg,POUR first 3 ingredients into a warmed heat-resistant glass and STIR until maple syrup dissolves before POURING heated milk into the drink.,"[['2.25 cl', 'Dark/black/blackstrap rum'], ['1 cl', 'Avallen Calvados'], ['0.5 cl', 'Maple syrup'], ['7.5 cl', 'Milk (whole milk/full 3-4% fat) (steamed foaming)']]"
Jean Marc,Collins glass,Mint sprig,"MUDDLE mint and ginger in base of shaker. Add next two ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with Appletiser, stir and serve with straws.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['4 fresh', 'Mint leaves'], ['4.5 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Apple Schnapps liqueur'], ['Top up with', 'Sparkling apple juice']]"
Jelly Belly Beany,Martini glass,Jelly Bean sweets,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Peachtree peach schnapps'], ['2 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water']]"
Jenever Sour,Old-fashioned glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Jerez,Old-fashioned glass,None,STIR all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Pedro Ximénez sherry'], ['3 cl', 'Peachtree peach schnapps'], ['3 cl', 'Sauvignon blanc wine'], ['3 cl', 'La Vieille Prune plum brandy'], ['1 dash', 'Angostura Aromatic Bitters']]"
Jersey Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Joan Bennett,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Giffard Parfait Amour liqueur'], ['7.5 cl', 'Pineapple juice (fresh pressed)']]"
Jockey Club,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Crème de noyau liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Jodi May,Collins glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['7.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
John Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),"SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['6 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Jolt'ini,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Coffee liqueur'], ['3.75 cl', 'Espresso coffee (freshly made & hot)'], ['0.75 cl', 'Vanilla sugar syrup']]"
Jose Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE first 3 ingredients with ice and strain into ice-filled glass whilst also pouring soda. .,"[['6 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
The Journalist,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Jubilant,Coupe glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Judy (Non-alcoholic),Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Grapefruit juice (pink)'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Julep (Generic Name),Collins glass,Mint sprig,"Lightly MUDDLE mint leaves with spirit in base of shaker (just enough to bruise). (At this stage, if time allows, you should refrigerate the shaker, mint and spirit, and the glass in which the drink is to be served, for at least two hours.) Add other ingredients to shaker, SHAKE with ice and strain into glass filled with crushed ice. CHURN (stir) the drink with the crushed ice using a bar spoon. Top with more crushed ice to fill glass and churn again. Serve with straws.","[['12 fresh', 'Mint leaves'], ['7.5 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Julep Martini,Martini glass,Mint leaf,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Mint leaves'], ['6 cl', 'Bourbon whiskey'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Jules Delight,Coupe glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'White balsamic vinegar'], ['2.25 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Juliette,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Pear & cognac liqueur'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Jumbled Fruit Julep,Collins glass,Strawberry & mint sprig,"MUDDLE strawberries and then mint in base of shaker (just to bruise mint). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['4 fresh', 'Mint leaves'], ['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Jumpin' Jack Flash,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', ""Galliano L'Autentico liqueur""], ['2 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Pineapple juice (fresh pressed)']]"
June Bug,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['3 cl', 'Green melon liqueur'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Jungle Bird,Old-fashioned glass,Pineapple wedge (ideally cut to resemble a bird's plumage) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jungle Fire Sling,Sling glass,Orange slice & cherry on stick (flag),"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger ale, stir and serve with straws.","[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Giffard Parfait Amour liqueur'], ['1.5 cl', 'Bénédictine D.O.M.'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Jungle Juice,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jupiter Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Giffard Parfait Amour liqueur'], ['0.5 cl', 'Orange juice (freshly squeezed)']]"
The Juxtaposition,Martini glass,Pineapple wedge,"STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['6 cl', 'Cranberry flavoured vodka'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Kamikaze,Shot glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Kamaniwanalaya,Cartridge mug or Collins glass,Pineapple wedge & Luxardo Maraschino cherry & mint sprig,SHAKE first 6 ingredients with ice and strain into ice-filled (cubed ice) tiki mug (or large Collins glass). Top with crushed ice and then top with prosecco.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Disaronno amaretto'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)'], ['0.75 cl', 'White overproof rum'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Prosecco sparkling wine']]"
Karamel Sutra Martini,Martini glass,Fudge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['4.5 cl', 'Tuaca liqueur'], ['3 cl', 'Toffee liqueur']]"
Katinka,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kava,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Kee-Wee Martini,Martini glass,Kiwi slice,"Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Kiwi fruit (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kentucky Colonel,Old-fashioned glass,Peach slice & mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Peach purée'], ['0.75 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kentucky Dream,Old-fashioned glass,Lemon zest twist,STIR vanilla liqueur and bitters with two ice cubes in a glass. Add half the bourbon and two more ice cubes. Stir some more and add another two ice cubes and the rest of the bourbon. Add the last two ingredients and more ice cubes and stir lots more. The melting and stirring of the ice cubes is essential to the dilution and taste of the drink.,"[['1.5 cl', 'Giffard Vanille de Madagascar'], ['2 dash', 'Angostura Aromatic Bitters'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Apple juice']]"
Kentucky Jewel,Martini glass,Seasonal berries,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['6 cl', 'Cranberry juice (sweetened)']]"
Kentucky Mac,Old-fashioned glass,Mint sprig,"MUDDLE ginger and mint in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['2 fresh', 'Mint leaves'], ['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Ginger liqueur'], ['6 cl', 'Apple juice']]"
Kentucky Muffin,Old-fashioned glass,Blueberries (or blackberries),"MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice. Stir and serve with straws.","[['12 fresh', 'Blueberries (fresh)'], ['6 cl', 'Bourbon whiskey'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kentucky Pear,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Pear & cognac liqueur'], ['3 cl', 'Pear juice (freshly pressed)'], ['3 cl', 'Apple juice']]"
Kentucky Tea,Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with ginger ale.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Key Lime,Coupe glass,Lime wedge,BLEND all ingredients without ice and serve.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['4.5 cl', 'Lime flavoured vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['3 scoop', 'Vanilla ice-cream']]"
Key Lime Pie #1,Martini glass,Pie rim,"SHAKE first three ingredients with ice and fine strain into chilled, rimmed glass. SHAKE cream and Licor 43 without ice so as to mix and whip. FLOAT cream mix on surface of drink.","[['6 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Licor 43 Original liqueur']]"
Key Lime Pie #2,Coupe glass,Pie rim,"Shake all ingredients with ice and fine strain into chilled, rimmed glass. To make the pie rim, wipe outside edge of rim with cream mix and dip into crunched up Graham Cracker or digestive biscuits.","[['6 cl', 'Absolut Vanilia vodka'], ['5.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
Key Lime Pie #3,Martini glass,Pie rim,"SHAKE all ingredients with ice and fine strain into chilled, rimmed glass.","[['6 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Giffard Vanille de Madagascar'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
Key West Cooler,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
K.G.B.,Shot glass,None,LAYER in glass by pouring carefully in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Rémy Martin 1738 Cognac']]"
Killer Punch,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['10.5 cl', 'Cranberry juice (sweetened)']]"
Kir Aperitif,Goblet glass,None,POUR half the chilled wine into chilled glass. POUR cassis into glass and TOP with rest of the chilled wine.,"[['7.5 cl', 'Bourgogne Aligoté wine white'], ['2.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['7.5 cl', 'Bourgogne Aligoté wine white']]"
Kir Cocktail,Martini glass,Seasonal berries,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Bourgogne Aligoté wine white'], ['2 cl', 'Giffard Noir de Bourgogne Cassis'], ['0.5 cl', 'BarSol Mosto Verde Italia Pisco (optional)']]"
Kir Royale Cocktail,Flute glass,Seasonal berries (blackcurrants),POUR cassis into glass and TOP with champagne.,"[['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['12 cl', 'Brut Champagne']]"
Kiss of Death,Shot glass,None,Take sambuca from freezer and Galliano from refrigerator then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Luxardo Sambuca'], ['2.25 cl', ""Galliano L'Autentico liqueur""]]"
Kiwi Batida,Collins glass,Kiwi slice,Cut kiwi in half and scoop flesh into blender. Add other ingredients and BLEND with 18oz scoop crushed ice until smooth. Serve with straws.,"[['7.5 cl', 'Novo Fogo Silver cachaça'], ['1 fresh', 'Kiwi fruit (fresh)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kiwi Bellini,Flute glass,Kiwi slice,"Cut kiwi in half, scoop out flesh into base of shaker and MUDDLE. Add next three ingredients, SHAKE with ice and fine strain into chilled glass. TOP with prosecco.","[['1 fresh', 'Kiwi fruit (fresh)'], ['3.75 cl', 'Ketel One Vodka'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Prosecco sparkling wine']]"
Kiwi Collins,Collins glass,Kiwi slice,"Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water.","[['1 fresh', 'Kiwi fruit (fresh)'], ['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Kiwi Crush,Martini glass,Kiwi slice,"Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Kiwi fruit (fresh)'], ['6 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup']]"
Kiwi Fresh Fruit Martini,Martini glass,Kiwi slice on rim,"Cut kiwi fruit in half and cut a slice to put aside for garnish. Scoop out flesh out of both halves into base of shaker and MUDDLE. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Kiwi fruit (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Martini Bianco vermouth'], ['0.5 cl', 'Kiwi sugar syrup']]"
Klondike,Collins glass,Orange slice wheel in drink,POUR ingredients into glass and fill with ice.,"[['5 cl', 'Bourbon whiskey'], ['5 cl', 'Orange juice (freshly squeezed)'], ['5 cl', 'Thomas Henry Ginger Ale']]"
Knickerbocker Martini,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Knickerbocker Special,Coupe glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Knockout Martini,Coupe glass,Star anise,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Koi Yellow,Martini glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kool Hand Luke,Rocks glass,Lime wedge,"MUDDLE lime in base of glass to release juices. POUR other ingredients into glass, add crushed ice and CHURN (stir). Serve with straws.","[['1 fresh', 'Lime (fresh) (cut into segments)'], ['6 cl', 'Overproof pot still rum'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Koolaid,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Green melon liqueur'], ['2.25 cl', 'Disaronno amaretto'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Krakow Tea,Collins glass,Lime wedge & mint sprig,Lightly MUDDLE mint in base of shaker (just to bruise). SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['12 fresh', 'Mint leaves'], ['6 cl', 'Bison grass vodka'], ['3 cl', 'Camomile tea (cold)'], ['10.5 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Kretchma,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Kurrant Affair,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Blackcurrant flavoured vodka'], ['9 cl', 'Apple juice']]"
LA Iced Tea,Sling glass,Lime wedge,SHAKE first 7 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Green melon liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Thomas Henry Soda Water']]"
Lavender & Black Pepper Cocktail,Martini glass,None,Pour the syrup into an ice-filled mixing glass. Add the vodka and black pepper. STIR and super-fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Lavender sugar syrup'], ['2 grind', 'Black pepper']]"
Lavender Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka (infused with lavender)'], ['2.25 cl', 'Giffard Parfait Amour liqueur'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Lavender Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lavender sugar syrup'], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Lago Cosmo,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cranberry flavoured vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['5.25 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Landslide,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
The Last Word cocktail,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Lazarus,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
LCB Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Sauvignon blanc wine'], ['6 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Leap Year Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Leave It To Me Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Legend Reviver,Coupe glass,Star anise & lemon zest twist,STIR all ingredients with ice and strain into absinthe misted glass.,"[['6 cl', 'Bacardi 8 year old rum'], ['2.25 cl', 'Martini Rosso sweet vermouth (Star anise infused)'], ['0.5 cl', 'Cinnamon sugar syrup'], ['0.25 cl', 'Caramel sugar syrup'], ['3 drop', 'Whiskey barrel aged bitters'], ['0.25 cl', 'La Fée Parisienne absinthe']]"
Lemon Beat,Old-fashioned glass,Lemon slice wheel in drink,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Lemon Butter Cookie,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['2.25 cl', 'Bison grass vodka'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Honey'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['6 cl', 'Apple juice'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Lemon Chiffon Pie,Coupe glass,Grated lemon zest,BLEND all ingredients with crushed ice and serve with straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 scoop', 'Vanilla ice-cream']]"
Lemon Curd Cocktail,Martini glass,Lemon wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['3 spoon', 'Lemon curd'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Lemon Drop,Shot glass,Sugar coated lemon slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Lemon Drop Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lemonhead,Martini glass,Lemon zest twist,"MUDDLE lemongrass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Lemongrass stem'], ['6.75 cl', 'Ketel One Vodka'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lemon Meringue Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Citroen Vodka'], ['2.5 cl', 'Irish cream liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Lemon Meringue Pie'tini,Coupe glass,Pie rim - wipe outside edge of rim with cream mix and dip into crunched up Graham Cracker or digestive biscuits.,SHAKE first three ingredients with ice and fine strain into chilled and rimmed glass. DRY SHAKE cream and liqueur (without ice) so as to mix and whip. FLOAT cream & liqueur mix by pouring over back of spoon.,"[['3 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Licor 43 Original liqueur']]"
Lemon Sorbet,Martini glass,Grated lemon zest,"Heat water in pan and add sugar. Simmer and stir until sugar dissolves, add lemon juice and grated lemon rind and continue to simmer and stir for a few minutes. Take off the heat and allow to cool. Fine strain into a shallow container and stir in liqueur and orange bitters. Beat egg whites and fold into mix. Place in freezer and store for up to 3-4 days before use.","[['2.25 cl', 'Chilled water'], ['1 cupful', 'White caster sugar'], ['1⁄2 cupful', 'Lemon juice (freshly squeezed)'], ['5 fresh', 'Lemon peel'], ['1⁄4 cupful', 'Pallini Limoncello liqueur'], ['2 spoon', 'Orange Bitters by Angostura'], ['7.5 cl', 'Pasteurised egg white']]"
Lemony,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Lemongrad,Collins glass,Lemon wedge,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with tonic and briefly stir.,"[['5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Thomas Henry Tonic Water']]"
Lemongrass Cosmo,Martini glass,Lemon zest twist,"MUDDLE lemongrass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Lemongrass stem'], ['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Leninade,Collins glass,Orange zest twist (discarded) and lemon slice,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Orange Bitters by Angostura (optional)'], ['Top up with', 'Thomas Henry Soda Water']]"
LIFE (Love in the Future Ecstasy),Old-fashioned glass,Mint leaf,"MUDDLE mint in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. DRIZZLE tea liqueur over drink.","[['7 fresh', 'Mint leaves'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Green tea liqueur']]"
Light Breeze,Collins glass,Lemon slice,POUR all ingredients into ice-filled glass. Stir and serve with straws.,"[['6 cl', 'Pernod anise'], ['9 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Grapefruit juice (pink)']]"
Lighter Breeze,Collins glass,Apple wedge,POUR all ingredients into ice-filled glass. Stir and serve with straws.,"[['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Pernod anise'], ['9 cl', 'Apple juice'], ['1.5 cl', 'Cranberry juice (sweetened)']]"
Lima Sour,Old-fashioned glass,Lemon zest twist,BLEND all ingredients with 6oz scoop of crushed ice. Serve with straws.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lime Blush (Non-alcoholic),Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Lime Breeze,Collins glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Lime flavoured vodka'], ['9 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Lime Sour,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Lime flavoured vodka'], ['3.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Limeade (Non-alcoholic),Collins glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Chilled water']]"
Limelite,Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['6 cl', 'Lime flavoured vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Limeosa,Flute glass,None,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with champagne and gently stir.,"[['3 cl', 'Lime flavoured vodka'], ['6 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Limerick,Collins glass,Lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water and lightly stir.,"[['6 cl', 'Irish whiskey'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Limey,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Lime flavoured vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Limey Cosmo,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Lime flavoured vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3.75 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Limey Mule,Collins glass,Lime wedge,"SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.","[['6 cl', 'Lime flavoured vodka'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Liminal Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Lime flavoured vodka']]"
Limited Liability,Old-fashioned glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Lime flavoured vodka'], ['3 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Limnology,Martini glass,Lime zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Lime flavoured vodka'], ['3 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Chilled water (reduce if wet ice)']]"
Limoncello Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Pallini Limoncello liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Limousine,Old-fashioned glass,Lime wedge,Place bar spoon in glass. POUR ingredients into glass and stir.,"[['6 cl', 'Lime flavoured vodka'], ['3 cl', 'Honey liqueur (spiced)'], ['12 cl', 'Camomile tea (hot)']]"
Linstead,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Liquorice All Sort,Collins glass,Liquorice Allsorts,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['3 cl', 'Black sambuca liqueur'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Giffard Fraise des Bois'], ['3 cl', 'De Kuyper Blue Curaçao'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Liquorice Cocktail,Martini glass,Liquorice,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Black sambuca liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Liquorice Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Luxardo Sambuca'], ['1 cl', 'Giffard Noir de Bourgogne Cassis']]"
Liquorice Whisky Sour,Old-fashioned glass,Dust with grated liquorice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Liquorice liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Angostura Aromatic Bitters']]"
Lisa's Special Daiquiri,Martini glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['3 cl', 'Grapefruit juice (pink)']]"
Livingstone,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Loch Almond Highball,Highball (max 10oz/300ml),Amaretti biscuit resting across glass rim & ice,POUR all ingredients into chilled glass and then fill with ice.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.5 cl', 'Disaronno amaretto'], ['7.5 cl', 'Thomas Henry Ginger Ale']]"
Lola,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Single cream / half-and-half']]"
Lolita Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Angostura Aromatic Bitters']]"
London Calling,Nick & Nora glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Fino sherry'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
London Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
London Fog,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass filled with crushed ice.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lonely Bull,Old-fashioned glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Coffee liqueur'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)']]"
Long Island Lemonade,Collins glass,Lemon wedge,SHAKE first seven ingredients with ice and strain into ice-filled glass. TOP with lemonade. Serve with a stirrer.,"[['1.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Lemonade']]"
Long Flight of Stairs,Collins glass,Apple or pear slice,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.,"[['3 cl', 'Pear flavoured vodka'], ['3 cl', 'Avallen Calvados'], ['3 cl', 'Pear & cognac liqueur'], ['7.5 cl', 'Apple juice']]"
Long Island Iced Tea Cocktail,Collins glass,Lemon slice or wedge,SHAKE first 8 ingredients with ice and strain into ice-filled glass. TOP with cola.,"[['1.25 cl', 'Bacardi Carta Blanca light rum'], ['1.25 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Ketel One Vodka'], ['1.25 cl', 'Patrón Silver blanco tequila'], ['1.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Long Island Spiced Tea,Collins glass,Lime wedge,"SHAKE first seven ingredients with ice and strain into ice-filled glass. TOP with cola, stir and serve with straws.","[['1.5 cl', 'Spiced rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Lotus Espresso,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Maple syrup'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Lotus Cocktail,Martini glass,Mint leaf,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Lychee juice drink'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Loud Speaker Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Rémy Martin 1738 Cognac'], ['1.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Louisiana Trade,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Maple syrup']]"
Love Junk,Old-fashioned glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Peachtree peach schnapps'], ['4.5 cl', 'Apple juice']]"
Loved Up,Martini glass,Seasonal berries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lucky Lily Margarita,Coupe glass,Pineapple wedge dusted with pepper on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['5 grind', 'Black pepper']]"
Lucky Lindy,Collins glass,Lemon slice,"STIR honey with bourbon and lemon juice in base of shaker so as to dissolve honey. Add ice, SHAKE and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['3 spoon', 'Honey'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Lush,Flute glass,Raspberries,"POUR vodka and liqueur into chilled glass, TOP with champagne and lightly stir.","[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['9 cl', 'Brut Champagne']]"
Lutkins Special Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Lux Daiquiri,Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice and serve in chilled glass.,"[['9 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Luxury Cocktail,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Fruit cup liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Luxury Mojito,Collins glass,Mint sprig,"MUDDLE mint in glass with sugar and lime juice. Fill glass with crushed ice, add rum, Angostura and champagne, then stir.","[['12 fresh', 'Mint leaves'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Havana Club 7yo rum'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Brut Champagne']]"
Lychee & Blackcurrant Cocktail,Martini glass,Lychee,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['3⁄4 scoop', 'Chilled water (omit if using wet ice)'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Lychee & Rose Petal Martini,Martini glass,Rose petal,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Rose petal liqueur'], ['2.5 cl', 'Lychee juice drink'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Lychee & Sake Martini,Martini glass,Lychee,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['4.5 cl', 'Sake']]"
Lychee Mac,Old-fashioned glass,Lychee,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6.75 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Kwai Feh lychee liqueur'], ['2.25 cl', ""Stone's Original Green Ginger Wine""]]"
Lychee Martini,Martini glass,Lychee,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Lychee juice drink'], ['1.5 cl', 'Martini Bianco vermouth'], ['1 cl', 'Lychee syrup']]"
Lychee Rickey,Fizz or Highball (8oz to 10oz),Length of lime peel,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Lynchburg Lemonade,Collins glass,Lemon slice,"POUR first 3 ingredients into glass, add a splash of soda, fill glass with ice and TOP with soda.","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
M.G.F.,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Oranje Vodka'], ['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mac Orange,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', ""Stone's Original Green Ginger Wine""], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Macka,Collins glass,Lemon slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['Top up with', 'Thomas Henry Soda Water']]"
Mad Monk Milkshake,Collins glass,Cord around glass,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Irish cream liqueur'], ['6 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Coffee liqueur'], ['6 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Single cream / half-and-half']]"
Madras,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['9 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Orange juice (freshly squeezed)']]"
Madroska,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice filled glass.,"[['6 cl', 'Ketel One Vodka'], ['7.5 cl', 'Apple juice'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Mae West cocktail,Martini glass,Melon slice,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Disaronno amaretto'], ['0.75 cl', 'Green melon liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Mai Tai (Trader Vic's) Cocktail,Double old-fashioned,"Half lime shell, mint sprig and fruit stick (skewered pineapple cubes and Luxardo Maraschino cherry)",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mai Tai (Beaumont-Gantt's recipe),Old-fashioned glass,Mint sprig,"Lightly muddle mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain glass filled with crushed ice.","[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Overproof pot still rum'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Grapefruit juice (pink)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Mai Tai (Difford's recipe),Old-fashioned glass,"Half lime shell, mint sprig and fruit stick (skewered pineapple cubes and Luxardo Maraschino cherry)",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Pineapple rum'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Disaronno amaretto'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.25 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2 dash', 'La Fée Parisienne absinthe']]"
Maiden's Blush,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Maiden's Prayer,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Mainbrace,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Rutte Dry Gin'], ['3.75 cl', 'De Kuyper Triple Sec (40%)'], ['3.75 cl', 'Grapefruit juice (pink)']]"
Major Bailey #1,Sling glass,Mint sprig,"Lightly MUDDLE (only to bruise) mint with gin in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass half filled with crushed ice. CHURN (stir) drink with ice using a barspoon. Top the glass to the brim with more crushed ice and churn again. Serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Major Bailey #2,Sling glass,Mint sprig,BLEND all ingredients with 6oz scoop of crushed ice and serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Magic Bus,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Malcolm Lowry,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'White overproof rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mambo,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['9 cl', 'Orange juice (freshly squeezed)']]"
Man-Bour-Tini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['3 cl', 'Mandarine Napoleon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mandarine Collins,Collins glass,Orange slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Mandarine Napoleon liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mandarine Sidecar,Martini glass,Sugar rim (optional) & lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Mandarine Napoleon liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Mandarine Songbird,Collins glass,Orange slice,SHAKE first 3 ingredients with ice and fine strain into ice-filled glass. TOP with ginger beer.,"[['6 cl', 'Mandarine Napoleon liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Mandarine Sour,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Mandarine Napoleon liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Mandarintini,Martini glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Apple juice']]"
Mandarito,Old-fashioned glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of glass. Add next four ingredients, half fill glass with crushed ice and CHURN (stir). Fill glass to brim with more crushed ice and churn some more. TOP with soda, stir and serve with straws.","[['12 fresh', 'Mint leaves'], ['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Mandarine Napoleon liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mango Collins,Collins glass,Lemon slice,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['6 cl', 'Rutte Dry Gin'], ['6 cl', 'Mango purée'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mango Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Mango purée'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mango Margarita (served 'straight up'),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Mango purée'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Mango Margarita (frozen),Coupe glass,Mango slice,BLEND all ingredients with 6oz scoop of crushed ice. Serve with straws.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Mango purée'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mango Cocktail,Coupe glass,Mango slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['5 cl', 'Mango purée']]"
Mango Punch,Collins glass,Mango slice,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['6 cl', 'White overproof rum'], ['9 cl', 'Mango purée'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mango Rum Cooler,Collins glass,Mango slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Mango purée'], ['3 cl', 'Apple juice'], ['4.5 cl', 'Lemon juice (freshly squeezed)']]"
Manhattan (Dry),Coupe glass,Lemon or orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Manhattan (Perfect),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.25 cl', 'Martini Rosso sweet vermouth'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Manhattan (Sweet),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Manhattan Island,Martini glass,Skewered Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['3 dash', 'Angostura Aromatic Bitters']]"
Maple Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['1 cl', 'Maple syrup'], ['2 dash', 'Orange Bitters by Angostura']]"
Maple Leaf,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Maple syrup']]"
Maple Pomme,Collins glass,Apple wedge,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Maple syrup'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Marama Rum Punch,Sling glass,Mint sprig & lime wedge,"Lightly MUDDLE mint (just to bruise). Add next five ingredients, SHAKE with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['12 fresh', 'Mint leaves'], ['4.5 cl', 'White overproof rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Margarita (straight-up),Coupe glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Margarita on-the-rocks (Difford's recipe),Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt) (optional)""], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Margarita (frozen),Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Margarita with Salt Foam Float,Margarita glass,Lime wedge,"Combine first three ingredients, POUR into cream whipping siphon and CHARGE with nitrous oxide. Shake and place siphon in a refrigerator for one hour prior to making drink. SHAKE next three ingredients with ice and fine strain into chilled glass. SQUIRT salt foam over surface of drink from siphon.","[['4 spoon', 'Salt'], ['1 pint', 'Chilled water'], ['9 cl', 'Pasteurised egg white'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'De Kuyper Triple Sec (40%)']]"
Marguerite Cocktail,Nick & Nora glass,Orange (or lemon) zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.125 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Maria Theresa Margarita,Coupe glass,Lime wedge,"STIR honey with tequila in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Marmalade Cocktail,Coupe glass,Orange zest twist,"STIR marmalade with gin in base of shaker so as to dissolve marmalade. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 spoon', 'Orange marmalade'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Marmarita,Coupe glass,Marmite (yeast extract) rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Marny Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water']]"
Marquee,Coupe glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Martinez,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Orange Curaçao liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Martini Royale,Martini glass,Lemon zest twist,STIR vodka and crème de cassis with ice and strain into chilled glass. TOP with chilled champagne.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['Top up with', 'Brut Champagne']]"
Martini Special,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.125 cl', 'Orange flower/blossom water'], ['2 dash', 'La Fée Parisienne absinthe'], ['1 dash', 'Angostura Aromatic Bitters']]"
'Martini' Thyme,Martini glass,Olives on thyme sprig,"MUDDLE thyme in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 sprig', 'Lemon thyme (remove stalks)'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mary Pickford Cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Mary Queen of Scots,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Drambuie liqueur']]"
Mary Rose,Coupe glass,Lime zest twist (discarded) & rosemary sprig,"MUDDLE rosemary in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Rosemary sprig'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Maurice Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Mat the Rat,Collins glass,Lime wedge,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Matador #1,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Pineapple juice (fresh pressed)']]"
Mauresque,Collins glass,None,"POUR absinthe and almond syrup into glass. Ideally, serve iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste. Lastly, add ice to fill the glass.","[['3 cl', 'La Fée Parisienne absinthe'], ['2 cl', 'Giffard Orgeat Syrup'], ['12 cl', 'Chilled water']]"
Mayan,Old-fashioned glass,Pineapple wedge on rim &/or float 3 coffee beans,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Coffee liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Mayan Whore,Sling glass,Pineapple wedge,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, DO NOT STIR and serve with straws.","[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Coffee liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mayfair Cocktail,Coupe glass,Orange zest twist,"MUDDLE clove in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 dried', 'Clove'], ['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Maxim's Coffee (Hot),Toddy glass,Coffee beans,POUR all ingredients into warmed glass and STIR.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['Top up with', 'Filter coffee (hot)']]"
Medicinal Solution,Collins glass,Lime wedge,"SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with tonic water, lightly stir and serve with straws.","[['4.5 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Tonic Water']]"
Medium Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Melon Ball Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Melon Collie Martini,Martini glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Green melon liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half']]"
Melon Daiquiri #1 (served 'up'),Martini glass,Melon slice or melon balls,"Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄6 fresh', 'Melon (Cantaloupe)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Melon Daiquiri (served frozen),Martini glass,Melon slice or melon balls,Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and place in blender. Add other ingredients and BLEND with half scoop of crushed ice. Serve with straws.,"[['1 segment', 'Melon (Cantaloupe)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Melon Margarita #1 (served 'up'),Coupe glass,Melon slice or melon balls,"Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄6 fresh', 'Melon (Cantaloupe)'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Green melon liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Melon Margarita #2 (served frozen),Coupe glass,Melon slice or melon balls,Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and place in blender. Add other ingredients and BLEND with 6oz scoop crushed ice. Serve with straws.,"[['1⁄6 fresh', 'Melon (Cantaloupe)'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Melon Martini,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6.75 cl', 'Ketel One Vodka'], ['3 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Melon Martini (fresh fruit),Martini glass,Melon slice,"Cut melon into eight segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄6 fresh', 'Melon (Cantaloupe)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Meloncholy Martini,Martini glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Green melon liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Single cream / half-and-half']]"
Mellow Cocktail,Martini glass,Lychee,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Menehune Juice,Double old-fashioned,"Lime wedge, mint sprig & Menehune",SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Merry Widow(er),Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Bénédictine D.O.M.'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Merry Widow #2,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Dubonnet Red'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Mesa Fresca,Collins glass,Lime slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['7.5 cl', 'Grapefruit juice (pink)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Met Manhattan,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Butterscotch liqueur'], ['1 cl', 'Chilled water'], ['1 dash', 'Orange Bitters by Angostura']]"
Metropolitan,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Blackcurrant flavoured vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
Merry-Go-Round Martini,Coupe glass,Chilled olive on stick or lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Mexican,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Mexican 55,Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Brut Champagne']]"
Mexican Coffee (Hot),Toddy glass,Coffee beans,Place bar spoon in glass. POUR first three ingredients into glass and stir. FLOAT cream.,"[['3 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Filter coffee (hot)'], ['Float lightly whipped', 'Single cream / half-and-half']]"
Mexican Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', ""Difford's Margarita Bitters""]]"
Mexican Martini (Añejo Margarita),Martini glass,Jalapeño stuffed olives,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Agave syrup']]"
Mexican Melon Ball,Collins glass,Melon balls,"Cut melon into eight segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1⁄6 fresh', 'Melon (Cantaloupe)'], ['6 cl', 'Patrón Reposado tequila'], ['6 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mexican Mule,Copper mug or Collins glass,"Lime slice, mint sprigs bouquet & straw",POUR first 3 ingredients into mug/glass & stir and briefly stir. Two-thirds fill glass with cubed ice. TOP with ginger beer and fill glass with a crown of crushed ice.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Thomas Henry Ginger Beer']]"
Mexican Surfer,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Mexican Tea (Hot),Toddy glass,Lime slice,Place bar spoon in warmed glass. POUR all ingredients into glass and stir.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Breakfast tea (hot)']]"
Mexico City,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mexicano (Hot),Toddy glass,Dust with grated nutmeg & cinnamon,POUR tequila and liqueur into warmed glass and top with coffee. FLOAT cream over drink.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Filter coffee (hot)'], ['Float lightly whipped', 'Single cream / half-and-half']]"
Miami Beach,Coupe glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Miami Daiquiri,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Michelada,Collins glass,Coarse sea salt rim - salt the rim of a chilled beer mug by rubbing it with a lime wedge and dipping rim in the coarse salt. Save the lime wedge to squeeze over and drop into finished drink.,POUR ingredients into ice-filled glass.,"[['1.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Hot pepper sauce (red)'], ['0.5 cl', 'Worcestershire sauce'], ['Top up with', 'Dunkel / dark / black lager']]"
Milano Sour,Old-fashioned glass,Lemon slice & cherry on stick (sail),SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Milk & Honey Cocktail,Martini glass,Dust with grated nutmeg,"STIR Scotch with honey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 spoon', 'Honey'], ['1.5 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)']]"
Milk Punch,Highball (max 10oz/300ml),Dust with grated nutmeg,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Vanilla sugar syrup'], ['7.5 cl', 'Milk (whole milk/full 3-4% fat)']]"
Milky Mojito,Collins glass,Mint sprig,"Lightly MUDDLE (just to bruise) mint in glass. Fill glass with crushed ice, add other ingredients. TOP with soda, stir and serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Pernod anise'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Million Dollar Cocktail,Coupe glass,Lemon zest twist (discarded) & pineapple wedge on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Million Dollar Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Millionaire,Coupe glass,Dust with freshly grated nutmeg & optional small orange wedge on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Raspberry (framboise) sugar syrup'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Pasteurised egg white']]"
Millionaire No.1,Coupe glass,Lime or apricot slice/wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Overproof pot still rum'], ['2.25 cl', 'Rutte Sloe Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Milly Martini,Martini glass,Pineapple wedge,"Lightly MUDDLE basil (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Mimosa,Goblet glass,Orange zest twist (discarded) & orange slice,"POUR half the champagne into ice-filled glass (preferably a chunk of block ice), then POUR orange juice and finally the rest of the champagne.","[['9 cl', 'Brut Champagne (chilled)'], ['9 cl', 'Orange juice (freshly squeezed) (chilled)']]"
Milano,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Mint Cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass. (There's no need to muddle mint if a good shake and ice is used.),"[['12 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Sauvignon blanc wine'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mint Collins,Collins glass,Mint sprig,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into chilled glass. TOP with soda, lightly stir and serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mint Daiquiri,Martini glass,Mint leaf,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Mint Fizz,Collins glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients apart from soda, SHAKE with ice and fine strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mint Julep Cocktail,Julep tin,Mint sprigs bouquet dusted with icing sugar,SHAKE all ingredients with ice and fine strain into julep cup half-filled with crushed ice. CHURN (stir) the drink with the crushed ice using a bar spoon. Top up the cup with more crushed ice and CHURN again. Repeat this process so the drink fills the cup and frost forms on the outside.,"[['12 fresh', 'Mint leaves'], ['7 cl', 'Bourbon whiskey'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Mint Limeade (Non-alcoholic),Collins glass,Mint sprigs,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Mint Martini,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Sauvignon blanc wine'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Miss Martini,Coupe glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Single cream / half-and-half']]"
Missionary's Downfall,Collins glass,Mint sprigs bouquet,"Lightly MUDDLE mint with rum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['15 fresh', 'Mint leaves'], ['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Peachtree peach schnapps'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mississippi Punch,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Chilled water']]"
Mississippi Schnapper,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bourbon whiskey'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mister Stu,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Disaronno amaretto'], ['1 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['4 cl', 'Orange juice (freshly squeezed)']]"
Mitch Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bison grass vodka'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Passion fruit syrup']]"
Mocha Martini,Coupe glass,Dust with chocolate powder,SHAKE first four ingredients with ice and fine strain into chilled glass. FLOAT cream in centre of drink.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Single cream / half-and-half']]"
Modernista,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Dark/black/blackstrap rum'], ['0.75 cl', 'Pernod anise'], ['3 cl', 'Swedish Punsch liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Mojito Cocktail,Collins glass,Mint sprigs bouquet,"ADD first 4 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with splash of soda, briefly stir and serve.","[['14 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Mojito de Casa,Collins glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of glass. Add tequila, lime juice and sugar. Half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass with more crushed ice and churn some more. TOP with soda, stir and serve.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Rajamäki Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3.75 cl', 'Giffard Parfait Amour liqueur'], ['1.5 cl', 'Black sambuca liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
La Momie,Shot glass,None,POUR pastis into chilled glass and top with chilled water.,"[['1.5 cl', 'Ricard Pastis'], ['Top up with', 'Chilled water']]"
Momisette,Collins glass,None,"POUR pastis and almond syrup into glass. Serve with bottle of sparkling water so the customer can dilute to their own taste. (I recommend five shots.) Lastly, add ice to fill glass.","[['3 cl', 'Ricard Pastis'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['Top up with', 'Carbonated/Sparkling/Selzer mineral water']]"
Momo Special,Collins glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add next 3 ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Mona Lisa,Collins glass,Orange slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['3 cl', 'Green Chartreuse liqueur'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['4.5 cl', 'Thomas Henry Tonic Water']]"
Monarch Martini,Martini glass,Lemon zest twist,"MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Peach bitters']]"
Monkey Gland,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
Monkey Gland #2,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Monkey Shine,Coupe glass,Cinnamon & sugar rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.5 cl', 'Pineapple juice (fresh pressed)']]"
Monkey Wrench,Collins glass,None,"POUR rum into ice-filled glass. Top with grapefruit juice, stir and serve with straws.","[['6 cl', 'Havana Club 3 Year Old rum'], ['Top up with', 'Grapefruit juice (pink)']]"
Monk's Candy Bar,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Butterscotch liqueur'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Milk (semi-skimmed/2% fat)']]"
Monk's Habit,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Hazelnut liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Monte,Collins glass,Luxardo Maraschino cherry,POUR first 3 ingredients into empty glass. ADD soda water to half fill glass. Fill glass with ice and then top up with more soda. (This avoids 'shocking' the anis with the ice.) Serve with straws.,"[['3 cl', 'Pernod anise'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Monte Carlo Imperial,Martini glass,Mint leaf,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Montego Bay,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Martinique blanc rhum agricole'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Monza,Collins glass,Apple slice (dehydrated],"Cut passion fruit in half and scoop the flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 fresh', 'Passion fruit'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Italian red bitter liqueur'], ['6 cl', 'Apple juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Moonraker,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Pernod anise'], ['4.5 cl', 'Dubonnet Red']]"
Moon River,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Moravian Cocktail,Old-fashioned glass,Orange slice & cherry on stick (sail),STIR all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Slivovitz plum brandy'], ['2.25 cl', 'Becherovka liqueur'], ['4.5 cl', 'Martini Rosso sweet vermouth']]"
Morning Glory,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Morning Glory Fizz,Highball (max 10oz/300ml),Lime slice,"SHAKE first 6 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and slowly pour 2/3rds of the contents of the shaker from a higher than normal height into a chilled empty glass (no ice in glass) while simultaneously pouring soda with your other hand. The cocktail and soda should form a single stream of liquid falling into the glass.

As when pouring a Guinness, to achieve a perfect head on a fizz, the cocktail should be left to settle for at least a minute before topping off with what remains in the shaker. Ideally, during the settling period, the glass should be placed in a glass froster/fridge/freezer. As the final contents of the shaker are poured into the glass so the head should rise like a souffle.","[['6 cl', 'Speyside single malt Scotch whisky (from freezer)'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Pasteurised egg white'], ['Top up with', 'Thomas Henry Soda Water']]"
Moscow Lassi,Collins glass,Cucumber slices,MUDDLE cucumber in base of shaker. Add other ingredients. SHAKE with ice and fine strain into ice-filled glass.,"[['2 inch', 'Cucumber (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Mango purée'], ['6 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 spoon', 'Greek yogurt']]"
Moscow Mule,Copper mug or Collins glass,"Lime slice, mint sprigs bouquet & straw",POUR first 3 ingredients into mug/glass and stir. Two-thirds fill vessel with cubed ice. TOP with ginger beer and crown with crushed ice.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Thomas Henry Ginger Beer']]"
Motox,Martini glass,Coriander leaf,"MUDDLE ginger and coriander in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Root ginger (thumbnail-sized slice)'], ['10 fresh', 'Coriander / cilantro leaves'], ['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Apple juice']]"
Mountain Cocktail,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Mountain Sipper,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mrs Robinson #1,Double old-fashioned,Raspberries,"MUDDLE raspberries in base of shaker. Add next four ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['8 fresh', 'Raspberries (fresh)'], ['6 cl', 'Bourbon whiskey'], ['3 cl', 'Giffard Creme de Framboise'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Moonshine Martini,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
Mrs Robinson #2,Coupe glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Muddy Water,Old-fashioned glass,Coffee beans,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Coffee liqueur']]"
Mudslide,Hurricane glass,Crumbled Cadbury's Flake bar,BLEND all ingredients with a 6oz scoop of crushed ice and serve with straws.,"[['4.5 cl', 'Irish cream liqueur'], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Coffee liqueur'], ['3 scoop', 'Vanilla ice-cream']]"
Mulata Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['0.75 cl', 'De Kuyper Brown Crème de Cacao'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mucky Bottom,Collins glass,None,SHAKE first 3 ingredients with ice and strain into ice-filled glass. POUR coffee liqueur around top of drink - this will fall to the base of the glass and create a mucky bottom.,"[['6 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['3 cl', 'Pernod anise'], ['2.25 cl', 'Coffee liqueur'], ['9 cl', 'Grapefruit juice (pink)']]"
Mujer Verde,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mule's Hind Leg,Coupe glass,Apricot slice,STIR (or SHAKE) all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Avallen Calvados'], ['2 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.5 cl', 'Maple syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Mulled Wine,Toddy glass,Cinnamon stick,POUR ingredients into pre-warmed glass and stir.,"[['5 dried', 'Clove'], ['1 pinch', 'Freshly grated nutmeg'], ['1 pinch', 'Cinnamon powder'], ['4.5 cl', 'Tawny port'], ['4.5 cl', 'Shiraz red wine'], ['1 wedge', 'Orange (fresh fruit)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', 'Honey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Boiling water']]"
Myrtle Martini,Martini glass,Sugar rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Crème de Myrtille liqueur'], ['6 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Mystique,Old-fashioned glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Tuaca liqueur'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Hotel Nacional Special,Coupe glass,Pineapple (or lime) wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Hotel Nacional Special,Coupe glass,Pineapple (or lime) wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Nantucket,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Grapefruit juice (pink)']]"
Napoleon Market,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Fernet liqueur'], ['1.5 cl', 'Dubonnet Red'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Naranja Daiquiri,Martini glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Nautilus,Collins glass,Mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with a straw.,"[['6 cl', 'Patrón Reposado tequila'], ['6 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Navigator,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['3.75 cl', 'Grapefruit juice (pink)']]"
Honey Rum Grog,Old-fashioned glass,Lemon wedge,"STIR honey with rum in base of shaker to dissolve honey. Add next three ingredients, SHAKE with ice and strain into ice-filled glass.","[['4.5 cl', 'Navy rum (54.5% alc./vol.)'], ['3 spoon', 'Honey'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['7.5 cl', 'Chilled water']]"
Negroni Cocktail,Old-fashioned glass,Orange wedge or slice and/or orange zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Negus (Hot),Toddy glass,Dust with grated nutmeg (and optional cinnamon stick),Place bar spoon in warmed glass. POUR all ingredients into glass and STIR.,"[['9 cl', 'Tawny port'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Boiling water']]"
Nevada Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Navy rum (54.5% alc./vol.)'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
New Orleans Mule,Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with ginger beer.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
New Orleans Punch,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Camomile tea (cold)']]"
New Year's Absolution,Old-fashioned glass,Mint sprig,"STIR honey with absinthe in base of shaker until honey dissolves. Add apple juice, SHAKE with ice and strain into ice-filled glass. TOP with ginger ale and stir.","[['2 spoon', 'Honey'], ['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Apple juice'], ['Top up with', 'Thomas Henry Ginger Ale']]"
New Yorker,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Claret red wine'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Orange juice (freshly squeezed)']]"
New Port Codebreaker,Collins glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['12 cl', 'Orange juice (freshly squeezed)']]"
Niagara Falls,Flute glass,Physalis (cape gooseberry) or quarter orange slice wheel on rim,SHAKE first 4 ingredients with ice and strain into chilled glass. TOP with ginger ale and briefly stir.,"[['2.5 cl', 'Ketel One Vodka'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Thomas Henry Ginger Ale']]"
Nice Pear,Coupe glass,Pear slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Pear & cognac liqueur'], ['1.5 cl', 'Poire William eau-de-vie'], ['3 cl', 'Pear juice (freshly pressed)']]"
Nicky Finn,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Pernod anise']]"
Nicky's Fizz,Collins glass,Orange slice,"SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Rutte Dry Gin'], ['6 cl', 'Grapefruit juice (pink)'], ['Top up with', 'Soda from siphon']]"
Night & Day,Flute glass,Orange zest twist,POUR ingredients into chilled glass.,"[['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'Italian red bitter liqueur'], ['10.5 cl', 'Prosecco sparkling wine']]"
Nightmare Cocktail,Coupe glass,Luxardo Maraschino cherry on stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Dubonnet Red'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Nine-20-Seven,Flute glass,Vanilla pod,POUR ingredients into chilled glass and lightly stir.,"[['0.75 cl', 'Absolut Vanilia vodka'], ['0.75 cl', 'Licor 43 Original liqueur'], ['Top up with', 'Brut Champagne']]"
Noble Europe,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Tokaji Hungarian wine'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Vanilla extract']]"
Noon,Martini glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Northern Lights,Martini glass,Float star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['2.25 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Pernod anise'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
North Pole Martini,Martini glass,None,SHAKE first four ingredients with ice and fine strain into chilled glass. FLOAT cream over drink.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['Float', 'Single cream / half-and-half']]"
Not so Cosmo (Non-alcoholic),Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
November Seabreeze (Non-alcoholic),Collins glass,Lime wedge,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, gently stir and serve with straws.","[['6 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Apple juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Nome,Martini glass,Mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Fino sherry']]"
No. 10 Lemonade,Collins glass,Lemon slice,"MUDDLE blueberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda.","[['12 fresh', 'Blueberries (fresh)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Nutcracker Sweet,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Disaronno amaretto']]"
Nuts & Berries,Coupe glass,Raspberries,STIR first 4 ingredients with ice and strain into chilled glass. TOP with lemon-lime soda.,"[['3 cl', 'Raspberry flavoured vodka'], ['3 cl', 'Ketel One Vodka'], ['0.75 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Nutty Berry Cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Raspberry flavoured vodka'], ['1.25 cl', 'Cherry Heering cherry brandy liqueur'], ['1.25 cl', 'Hazelnut liqueur'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2.5 cl', 'Cranberry juice (sweetened)'], ['1.25 cl', 'Lime juice (freshly squeezed)']]"
Nutty Nashville,Coupe glass,Lemon zest twist,"STIR honey with bourbon in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['6 cl', 'Bourbon whiskey'], ['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Honey liqueur (spiced)']]"
Nutty Russian,Old-fashioned glass,Walnut half on rim,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Hazelnut liqueur'], ['3 cl', 'Coffee liqueur']]"
Nutty Summer,Martini glass,Three drops of Angostura bitters,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Warninks Advocaat liqueur'], ['2.25 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Disaronno amaretto'], ['1⁄3 scoop', 'Single cream / half-and-half']]"
Oatmeal Cookie,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Irish cream liqueur'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs']]"
Oaza,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Becherovka liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Oddball Manhattan Dry,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['1 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
O'Henry,Collins glass,Lemon slice,POUR all ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Bénédictine D.O.M.'], ['12 cl', 'Thomas Henry Ginger Ale']]"
Oh Gosh!,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Oil Slick,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['2.25 cl', 'Irish cream liqueur'], ['2.25 cl', 'Black sambuca liqueur']]"
Old Fashioned Cocktail (Difford's recipe),Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['9 drop', ""Bob's Abbotts bitters""]]"
Old Fashioned Cocktail (muddled fruit version),Old-fashioned glass,Orange zest twist & Luxardo Maraschino cherry,"MUDDLE orange and cherries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 whole', 'Syrup from Luxardo Maraschino Cherries'], ['1⁄2 slice', 'Orange (fresh fruit) (cut into segments)'], ['1⁄2 slice', 'Lemon (fresh) (cut into segments)'], ['7.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Old Fashioned Caddy,Old-fashioned glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Old Pal,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Bianco vermouth']]"
Ole Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Olympic,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Onion Ring Martini,Martini glass,Onion ring,"MUDDLE onion in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 ring', 'Fresh red onion'], ['3 cl', 'Sake'], ['6 cl', 'Rutte Dry Gin'], ['3 dash', 'Orange Bitters by Angostura'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Opal,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Orange flower/blossom water']]"
Opal Café,Shot glass,None,SHAKE first two ingredients with ice and fine strain into chilled glass. FLOAT thin layer of cream over drink.,"[['1.5 cl', 'Black sambuca liqueur'], ['1.5 cl', 'Espresso coffee (freshly made & hot)'], ['Float', 'Single cream / half-and-half']]"
Opening Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Opera,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Dubonnet Red'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Mandarine Napoleon liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Orang-A-Tang,Sling glass,Orange slice,SHAKE first 5 ingredients with ice and strain into ice-filled glass. FLOAT layer of rum over cocktail.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Navy rum (54.5% alc./vol.)']]"
Orange Bloom Martini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Orange Blossom,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Orange Brulée,Coupe glass,Dust with chocolate powder or better with freshly grated nutmeg,STIR first 3 ingredients with ice and fine strain into chilled glass. FLOAT thin layer of cream evenly over drink.,"[['4.5 cl', 'Disaronno amaretto'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Double cream / heavy cream']]"
Orange Custard Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Warninks Advocaat liqueur'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Vanilla sugar syrup'], ['6 drop', ""Bob's Vanilla bitters""]]"
Orange Daiquiri,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Orange Daiquiri No.2,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Clément Créole Shrubb liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Orange Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Orange Mojito,Collins glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of glass. Add other ingredients and half fill glass with crushed ice. CHURN (stir) with bar spoon. Fill with more crushed ice and churn some more. TOP with soda, stir and serve with straws.","[['8 fresh', 'Mint leaves'], ['4.5 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Oranjiniha,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Ketel One Oranje Vodka'], ['7.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Orchard Breeze,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Sauvignon blanc wine'], ['6 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Oriental Grape Cocktail,Martini glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Ketel One Vodka'], ['7 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Sake'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Oriental Tart,Martini glass,Lychee,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Kwai Feh lychee liqueur'], ['6 cl', 'Grapefruit juice (pink)']]"
Osmo,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Sake'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Ouzi,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['1.5 cl', 'Ouzo 12'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Pago Pago Cocktail,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pineapple juice (fresh pressed)']]"
Painkiller,Tiki mug or collins,Dust with freshly grated nutmeg. Garnish with pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Navy rum (54.5% alc./vol.)'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Paisley Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'Martini Extra Dry vermouth']]"
Paloma,Collins glass,Salt rim (optional) & pink or red grapefruit wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda and briefly stir.,"[['5 cl', 'Patrón Silver blanco tequila'], ['2.5 cl', 'Grapefruit juice (pink)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['5 cl', 'Thomas Henry Pink Grapefruit soda']]"
Pale Rider,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'Peachtree peach schnapps'], ['6 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pall Mall Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1 dash', 'Orange Bitters by Angostura']]"
Palermo,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum (infused with vanilla)'], ['3 cl', 'Sauvignon blanc wine'], ['3.75 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Palm Beach,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Grapefruit juice (pink)']]"
Palm Springs,Collins glass,Apple slice & mint sprig,SHAKE all ingredients with ice and strain into class filled with crushed ice.,"[['4 fresh', 'Mint leaves'], ['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Passoã liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['6 cl', 'Cranberry juice (sweetened)']]"
Palma Violet Cocktail,Martini glass,Palma Violet sweets,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Peachtree peach schnapps'], ['3 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Pancho Villa,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Chilled water (reduce if wet ice)']]"
Pappy Honeysuckle,Martini glass,Physalis (cape gooseberry),"STIR honey with whiskey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4.5 cl', 'Irish whiskey'], ['3.75 cl', 'Sauvignon blanc wine'], ['2 spoon', 'Honey'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Passion fruit syrup']]"
Paradise,Coupe glass,Orange zest twist (discarded & replaced with apricot wedge when in season),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Paradise Passion Martini,Martini glass,Orange zest twist,"Wash and cut passion fruit in half, SCOOP out the seeds and flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Paradise,Coupe glass,Orange zest twist (discarded & replaced with apricot wedge when in season),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Paris Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3.75 cl', 'Dubonnet Red'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Parisian Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['5 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Giffard Noir de Bourgogne Cassis']]"
Parisian Spring Punch,Collins glass,Lemon zest twist,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with champagne and serve with straws.,"[['3 cl', 'Avallen Calvados'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Park Avenue,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Park Lane,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', 'Orange Bitters by Angostura']]"
Parlay Punch,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Parma Negroni,Collins glass,Orange slice,"SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with tonic water, briefly stir and serve.","[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Tonic Water']]"
Pass-on-That,Collins glass,Passion fruit,"Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 fresh', 'Passion fruit'], ['3 cl', 'Ketel One Vodka (chopped wedges)'], ['3 cl', 'Passoã liqueur'], ['9 cl', 'Cranberry juice (sweetened)']]"
Passbour Cooler,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Passoã liqueur'], ['9 cl', 'Cranberry juice (sweetened)']]"
Passion Fruit Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Chop passion fruit in half and scoop flesh into the rocks glass and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1 fresh', 'Passion fruit'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Passion Fruit Collins,Collins glass,Lemon slice,"Cut passion fruit in half and scoop out flesh into shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['2 fresh', 'Passion fruit'], ['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Passion Fruit Daiquiri,Coupe glass,Float half passion fruit,"Cut passion fruits in half and scoop out flesh into shaker (saving one half for garnish). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Passion Fruit Margarita,Coupe glass,Lime juice and salt rim if desired. Float half passion fruit,"Cut passion fruit in half and scoop out the flesh from one half into your shaker (retain the other half for garnish). Add other ingredients, SHAKE with ice, and fine strain into chilled glass.","[['1⁄2 fresh', 'Passion fruit'], ['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup']]"
Passion Fruit Martini,Martini glass,Float half passion fruit,"Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Passion fruit syrup']]"
Passion Fruit Martini (simple),Martini glass,Float half passion fruit,"Cut 2 passion fruits in half and put one half aside for the garnish. Scoop the flesh out the other 3 halves of fruit into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Passion Fruit Cocktail,Coupe glass,Float half passion fruit,"Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup']]"
Passion Killer,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Passoã liqueur'], ['1.5 cl', 'Patrón Reposado tequila']]"
Passion Punch,Collins glass,Passion fruit,Cut passion fruit in half and SCOOP flesh into blender. Add other ingredients and BLEND with 6oz scoop crushed ice. Serve with straws.,"[['1 fresh', 'Passion fruit'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Passion Fruit Rum Punch,Collins glass,Passion fruit,"Cut passion fruit in half and scoop out flesh into shaker. Add next four ingredients, SHAKE with ice and strain into glass filled with crushed ice. CHURN (stir) and then top with champagne.","[['1 1⁄2 fresh', 'Passion fruit'], ['4.5 cl', 'White overproof rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Passion fruit syrup'], ['Top up with', 'Brut Champagne']]"
Passover,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Passoã liqueur'], ['9 cl', 'Grapefruit juice (pink)']]"
Planteur,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Martinique blanc rhum agricole'], ['0.75 cl', 'Giffard Grenadine syrup'], ['10.5 cl', 'Orange juice (freshly squeezed)']]"
Pavlova Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Ketel One Vodka']]"
Peach Daiquiri,Martini glass,Peach wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Peach Melba Cocktail,Martini glass,Flaked almonds,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Peachtree peach schnapps'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Single cream / half-and-half']]"
Peanut Butter & Jelly Shot,Shot glass,None,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Hazelnut liqueur']]"
Pear & Cardamom Sidecar,Coupe glass,Pear slice,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 whole', 'Green cardamom pods'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Pear & cognac liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pear & Elderflower Fruitini,Martini glass,Pear slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Pear juice (freshly pressed)']]"
Pear & Vanilla Rickey,Collins glass,Lime wedge,"SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Pear & cognac liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Pear Drop (shot),Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Pear & cognac liqueur']]"
Pear Drop Cocktail,Martini glass,Pear Drop sweet,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Pear & cognac liqueur'], ['3 cl', 'Poire William eau-de-vie'], ['3 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Pear juice (freshly pressed)']]"
Pear Shaped #1 (Deluxe Version),Martini glass,Pear slice,"Cut passion fruit in half and scoop out flesh into base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Pear & cognac liqueur'], ['3 cl', 'Apple juice'], ['3 cl', 'Pear juice (freshly pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Pear Shaped #2 (Popular Version),Collins glass,Pear wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Pear & cognac liqueur'], ['9 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Vanilla sugar syrup']]"
Pedro Collins,Collins glass,Orange slice & cherry on stick (sail),"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Peggy Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Dubonnet Red'], ['1.5 cl', 'Chilled water']]"
Pegu Club Cocktail (Difford's recipe),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Lime cordial (sweetened lime juice)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Pendennis Cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Pepper & Vanilla,Martini glass,Yellow pepper strip,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Pepper flavoured vodka'], ['2.25 cl', 'Tuaca liqueur'], ['3 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Yellow bell pepper juice']]"
Peppered Mary,Collins glass,Peppered rim & cherry tomato,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Pepper flavoured vodka'], ['6 cl', 'Yellow bell pepper juice'], ['6 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['7 drop', 'Hot pepper sauce (red)'], ['1 spoon', 'Worcestershire sauce']]"
Perfect Alibi,Martini glass,Mint leaf,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 inch', 'Root ginger (thumbnail-sized slice)'], ['1.5 cl', 'Honey liqueur (spiced)'], ['4.5 cl', 'Barenjager Honey liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Jasmine tea (cold)']]"
Perfect John,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Perfect Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Periodista Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Black Cocktail,Martini glass,Blackberries on stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7 fresh', 'Blackberries'], ['1.5 cl', 'Pernod anise'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Vanilla sugar syrup'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Perroquet,Collins glass,None,"POUR pastis and mint syrup into glass. Serve iced water separately in small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly, add ice to fill glass.","[['3 cl', 'Ricard Pastis'], ['0.75 cl', 'Green mint (menthe verte) syrup'], ['Top up with', 'Chilled water']]"
Perry Cocktail,Coupe glass,Pear slice,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Poire William eau-de-vie'], ['3 cl', 'Pear & cognac liqueur'], ['6 cl', 'Pear juice (freshly pressed)'], ['Top up with', 'Brut Champagne']]"
Peter Pan Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['3 dash', 'Peach bitters']]"
Pharmaceutical Stimulant,Medical cup or Old-fashioned glass,Coffee beans,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Espresso coffee (freshly made & hot)']]"
Picca,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Martini Rosso sweet vermouth']]"
Piccadilly Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'Giffard Grenadine syrup'], ['0.125 cl', 'La Fée Parisienne absinthe'], ['0.125 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Pichuncho Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Martini Bianco vermouth'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pierre Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Pilgrim Cocktail,Martini glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Pimento dram liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Pimm's Cocktail,Coupe glass,Lemon & orange zest twists (discarded) & strawberry on rim,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['6 cl', 'Fruit cup liqueur'], ['1.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Brut Champagne']]"
Pimm's Cup (or Classic Pimm's),Collins glass,Mint sprig,"POUR Pimm's into glass half filled with ice. Add fruit and fill glass with more ice. TOP with equal parts lemonade and ginger ale (or just use lemonade, or ginger ale). Lightly stir prior to serving.","[['4.5 cl', 'Fruit cup liqueur'], ['1 slice', 'Orange (fresh fruit)'], ['1 slice', 'Lemon (fresh)'], ['1 slice', 'Cucumber (fresh)'], ['2 slice', 'Small ripe strawberries (hulled)'], ['6 cl', 'Lemonade'], ['7.5 cl', 'Thomas Henry Ginger Ale']]"
Pimm's Royale,Flute glass,Seasonal berries & cucumber peel,POUR Pimm's and orange curaçao into chilled glass and TOP with chilled champagne.,"[['4.5 cl', 'Fruit cup liqueur'], ['1.5 cl', 'Orange Curaçao liqueur'], ['12 cl', 'Brut Champagne']]"
Piña Cocktail,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['5.25 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pina Colada Cocktail (Puerto Rican style),Pineapple shell (frozen) glass,"Parasol, pineapple wedge & Luxardo Maraschino cherry",BLEND all ingredients with 6oz scoop crushed ice and serve with paper straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Temperance Piña Colada (Non-alcoholic),Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND all ingredients with a scoop of crushed ice and serve with straws.,"[['12 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)']]"
Pineapple & Cardamom Daiquiri,Martini glass,Pineapple wedge,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 whole', 'Green cardamom pods'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['5.25 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Pineapple & Cardamom 'Martini',Martini glass,Pineapple wedge,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into a chilled glass.","[['3 whole', 'Green cardamom pods'], ['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pineapple & Ginger Cocktail,Martini glass,Pineapple wedge,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Ketel One Vodka'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pineapple & Sage Margarita,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Sage leaves'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup']]"
Pineapple Blossom,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pineapple Daiquiri #1 (On-The-Rocks),Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3.75 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pineapple Daiquiri #2 (Frozen),Martini (large 10oz) glass,Pineapple wedge & Luxardo Maraschino cherry,BLEND all ingredients with a scoop of crushed ice and serve with a straw.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pineapple Fizz,Collins glass,Pineapple or lime wedge on rim,"SHAKE first 4 ingredients with ice and strain in ice-filled glass whilst also pouring soda,","[['5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Pineapple Margarita,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Pineapple Mojito,Collins glass,None,"Lightly MUDDLE mint (just to bruise) in glass. POUR other ingredients into glass and half fill with crushed ice. CHURN (stir) with barspoon. Fill glass with more crushed ice, churn and serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Licor 43 Original liqueur'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Pineapple Smoothie (Non-alcoholic),Collins glass,Pineapple wedge,BLEND all the ingredients with 6oz scoop crushed ice. Serve with straws.,"[['2 spoon', 'Greek yogurt'], ['2 spoon', 'Honey'], ['12 cl', 'Pineapple juice (fresh pressed)']]"
Pini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.25 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Pink Cloud,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Disaronno amaretto'], ['3 cl', 'Giffard Grenadine syrup'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Evaporated milk (sweetened)']]"
Pink Daiquiri,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Pink Flamingo,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Sour apple liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)']]"
Pink Gin,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Chilled water (reduce if wet ice)'], ['3 dash', 'Angostura Aromatic Bitters'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pink Gin & Tonic,Collins glass,Lime slice,"POUR gin and bitters into ice-filled glass, TOP with tonic and briefly stir.","[['5 cl', 'Rutte Dry Gin'], ['1 dash', 'Angostura Aromatic Bitters'], ['12 cl', 'Aromatic tonic water']]"
Pink Grapefruit Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass,"[['4.5 cl', 'Patrón Reposado tequila'], ['2 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup']]"
Pink Hound,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Pink Lady,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Egg white']]"
Pink Lemonade (Non-alcoholic),Collins glass,Lemon slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.25 cl', 'Giffard Grenadine syrup'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Pink Palace,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Pink Sin Martini,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['3 cl', 'Cranberry juice (sweetened)']]"
Pink Tutu,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pinky Pincher,Old-fashioned glass,"Mint sprig, orange & lemon slices",SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Orgeat Syrup']]"
Pino Pepe,Pineapple shell (frozen) glass,Mint sprig,"BLEND all ingredients with 6oz scoop crushed ice. POUR into glass (or pineapple shell) and serve with straws. If using a pineapple shell, serve with ice cubes.","[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Funky Pirate Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'White overproof rum'], ['2.25 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Pisco Collins,Collins glass,Orange slice & cherry on stick (sail),"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Pisco Punch (Difford's recipe),Collins glass,Pineapple wedge,"MUDDLE cloves in base of shaker. ADD next five ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with champagne.","[['2 dried', 'Clove'], ['5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Brut Champagne']]"
Pisco Punch (Micheli's recipe),Goblet glass,Pineapple wedge,MUDDLE orange and pineapple in base of shaker. ADD pisco and pineapple marinade. SHAKE with ice and fine strain into ice-filled glass. TOP with no more than two shots of soda water.,"[['2 slice', 'Orange (fresh fruit)'], ['3 fresh', 'Marinated pineapple wedges'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.25 cl', 'Pineapple marinade syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Pisco Punch (Lannes' recipe),Collins glass,Pineapple wedge,SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda.,"[['7.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Pisco Punch (Prosser's recipe),Coupe glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Green grapes (seedless)'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['0.25 cl', 'La Fée Parisienne absinthe']]"
Pisco Naranja,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'BarSol Mosto Verde Italia Pisco'], ['2 cl', 'Orange Curaçao liqueur'], ['9 cl', 'Orange juice (freshly squeezed)']]"
Pisco Sour (Traditional Recipe),Goblet glass,Float three drops of Amargo Chuncho or Angostura aromatic bitters to signify health wealth and happiness.,"BLEND lime and sugar to dissolve sugar. Add pisco, egg white and 6oz scoop crushed ice and BLEND again. Serve with paper straws.","[['3 cl', 'Lime juice (freshly squeezed)'], ['6 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Pasteurised egg white']]"
Pisco Sour (Difford's recipe),Old-fashioned glass,Float three drops Amargo Chuncho bitters or Angostura aromatic bitters to signify health wealth and happiness,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['0.25 cl', 'Orange flower/blossom water']]"
Piscola,Collins glass,Lime wedge,"POUR pisco and bitters into ice-filled glass, top with cola, stir and serve with straws.","[['7.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Plantation Punch,Collins glass,Orange slice & mint sprig,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Planter's Punch,Collins glass,Orange slice & mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Overproof pot still rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Chilled water'], ['3 dash', 'Angostura Aromatic Bitters']]"
Planter's Punchless (Non-alcoholic),Collins glass,Lime wedge,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['6 cl', 'Apple juice'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Platinum Blonde (creamy),Nick & Nora glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Havana Club 7yo rum'], ['2.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Single cream / half-and-half']]"
Playa del Mar,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Playmate Martini,Martini glass,Orange zest twist and 2 drops of bitter on foamy head (spread with a cocktail stick),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', 'Angostura Aromatic Bitters']]"
Plum Cocktail,Martini glass,Plum slice,"CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Plum (stoned & peeled)'], ['6 cl', 'Slivovitz plum brandy'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Plum Daiquiri,Martini glass,Lime wedge,"CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Plum (stoned & peeled)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Plum Vodkatini,Martini glass,Plum slice,"CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Plum (stoned & peeled)'], ['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Plum Pudding,Martini glass,Dust with grated nutmeg,"CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Plum (stoned & peeled)'], ['3 cl', 'Raspberry flavoured vodka'], ['3 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Disaronno amaretto'], ['0.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs']]"
Plum Sour,Old-fashioned glass,Orange zest twist,"MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 fresh', 'Plum (stoned & peeled)'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Poet's Dream,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Pogo Stick,Martini glass,Mint sprig,BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Poinsettia,Flute glass,Rosemary sprig,POUR first 2 ingredients into chilled glass. TOP with champagne and briefly stir.,"[['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Brut Champagne']]"
Polish Martini,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Bison grass vodka'], ['2.25 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Apple juice']]"
Polly's Special,Martini glass,Grapefruit wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pomegranate Bellini,Flute glass,None,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.,"[['3 cl', 'Pomegranate juice'], ['1.5 cl', 'Licor 43 Original liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Prosecco sparkling wine']]"
Pomegranate Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Pomegranate juice'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Pomegranate Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Pomegranate juice'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Pompanski Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Ponche de Algarrobina,Goblet glass,Dust with cinnamon powder,BLEND all ingredients with 12oz scoop crushed ice. Serve with straws.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['1 fresh', 'Egg yolk'], ['3 cl', 'Condensed milk'], ['1 spoon', 'Algarrobo extract (or malt extract from health food shops)']]"
Ponce de Leon,Flute glass,None,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['Top up with', 'Brut Champagne']]"
Poncha,Collins glass,Orange wedge,"STIR honey with aguardiente in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 spoon', 'Honey'], ['7.5 cl', ""Torres Aqua d'Or aguardiente""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Pontberry Martini,Martini glass,Blackberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['6 cl', 'Cranberry juice (sweetened)']]"
Pooh'tini,Martini glass,Lemon zest twist,"STIR honey with vodka in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['6 cl', 'Bison grass vodka'], ['4.5 cl', 'Camomile tea (cold)'], ['1.5 cl', 'Honey liqueur (spiced)']]"
Port & Melon Cocktail,Martini glass,Melon slice,"CUT melon into eight segments and de-seed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into a chilled glass.","[['1⁄6 fresh', 'Melon (Cantaloupe)'], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Dry white port'], ['4.5 cl', 'Tawny port']]"
Port & Starboard,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Port Light,Martini glass,Float half passion fruit,"STIR honey with bourbon in base of shaker to dissolve honey. Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['6 cl', 'Bourbon whiskey'], ['2 fresh', 'Passion fruit'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Port Wine Cocktail,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['9 cl', 'Tawny port']]"
Potted Parrot,Sling glass,Parrot on stick & mint sprig,SHAKE all ingredients with ice and strain into a glass filled with crushed ice.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Orgeat Syrup']]"
Pousse-Café,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Coffee liqueur'], ['0.75 cl', 'Giffard Peppermint Pastille crème de menthe'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Bourbon whiskey'], ['0.75 cl', 'White overproof rum']]"
Prairie Oyster pick-me-up (Non-alcoholic),Coupe glass,None,"Taking care not to break the egg yolk, PLACE it in the centre of the hollow in the glass. SHAKE the rest of the ingredients with ice and strain over egg. Instruct drinker to down in one.","[['1 fresh', 'Egg yolk'], ['0.75 cl', 'Malt vinegar'], ['1 spoon', 'Worcestershire sauce'], ['1 spoon', 'Tomato ketchup'], ['5 drop', 'Hot pepper sauce (red)']]"
President,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
El Presidente (sans grenadine),Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['0.75 cl', 'Orange Curaçao liqueur'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Prickly Pear Mule,Collins glass,Pear slice,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['3.75 cl', 'Pear & cognac liqueur'], ['3.75 cl', 'Poire William eau-de-vie'], ['9 cl', 'Pear juice (freshly pressed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Prince Charlie,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Drambuie liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Prince of Wales,Flute glass,Lemon zest twist,"RUB sugar cube with lemon zest, coat with dashes of bitters and drop cube into chilled glass. POUR chilled cognac and liqueur over soaked cube and TOP with chilled champagne.","[['1 cube', 'Demerara / dark Muscovado / brown sugar'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Brut Champagne']]"
Princess Marina,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Dubonnet Red'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Swedish Punsch liqueur'], ['2.25 cl', 'Chilled water']]"
Princess Mary,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Single cream / half-and-half']]"
Princess Mary's Pride,Coupe glass,Orange zest twist,STIR (or shake) all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Avallen Calvados'], ['2.5 cl', 'Dubonnet Red'], ['2.5 cl', 'Martini Extra Dry vermouth']]"
Princess Pride,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['3 cl', 'Dubonnet Red'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Princeton,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Tawny port'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['3 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water']]"
Princeton Martini,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Prune Face,Old-fashioned glass,Orange zest twist,POUR bourbon into a glass with four ice cubes and STIR until ice has at least half melted. Add other ingredients and additional ice and stir some more.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Vieille de prune eau-de-vie'], ['0.75 cl', 'Mandarine Napoleon liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pruneaux,Martini glass,Prunes,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Amontillado sherry'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Prune syrup (from tinned fruit)']]"
P.S. I Love You,Coupe glass,Crumbled Cadbury's Flake bar,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Irish cream liqueur'], ['2.25 cl', 'Disaronno amaretto'], ['2.25 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Coffee liqueur'], ['2.25 cl', 'Single cream / half-and-half']]"
Puccini,Flute glass,Mandarin segment,"MUDDLE segments in base of shaker. Add liqueur, SHAKE with ice and fine strain into chilled glass. TOP with prosecco and lightly stir.","[['8 segment', 'Tangerine / Mandarin / Clementine (fresh fruit)'], ['2.25 cl', 'Mandarine Napoleon liqueur'], ['Top up with', 'Prosecco sparkling wine']]"
Pulp Fiction,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Apple juice'], ['3 cl', 'Apple Schnapps liqueur'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Purple Cosmo,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Giffard Parfait Amour liqueur'], ['4.5 cl', 'White cranberry juice drink'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Purple Flirt #1,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Black sambuca liqueur'], ['6 cl', 'Cranberry juice (sweetened)']]"
Purple Flirt #2,Old-fashioned glass,Orange slice & cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Dark/black/blackstrap rum'], ['0.75 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Purple Haze,Shot glass,None,SHAKE first three ingredients with ice and strain into glass. POUR liqueur down the inside of the glass. This will fall to the bottom and form a purple haze.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Purple Hooter,Collins glass,Lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Purple Pear Martini,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bison grass vodka'], ['2.25 cl', 'Poire William eau-de-vie'], ['2.25 cl', 'Crème de violette liqueur'], ['3 cl', 'Lillet Blanc (or other aromatized wine)']]"
Purple Turtle,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'De Kuyper Blue Curaçao']]"
Pussyfoot (Non-alcoholic),Collins glass,Orange slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['7 fresh', 'Mint leaves'], ['12 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1 fresh', 'Egg yolk']]"
Quarter Deck,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pedro Ximénez sherry'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Quarterback,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Yellow Chartreuse liqueur'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Milk (semi-skimmed/2% fat)']]"
Quebec,Martini glass,Orange zest twist,STIR all ingredients and strain into chilled glass.,"[['6 cl', 'Canadian blended whisky'], ['6 cl', 'Dubonnet Red'], ['2 dash', 'Orange Bitters by Angostura']]"
Queens,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Quelle Vie,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Quince Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),"STIR quince jam with vodka in base of shaker to dissolve jam. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['3 spoon', 'Quince mustard jam'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Raging Bull (shot),Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Black sambuca liqueur'], ['1⁄2 scoop', 'Patrón Reposado tequila']]"
Ramos Gin Fizz,Collins glass,Quarter orange wheel on rim (& optional mint sprig),"SHAKE first 8 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and slowly pour 2/3rds of the contents of the shaker from a higher than normal height into a chilled empty glass (no ice in glass) while simultaneously pouring soda with your other hand. The cocktail and soda should form a single stream of liquid falling into the glass.

As when pouring a Guinness, to achieve a perfect head on a Ramos Gin Fizz, the cocktail should be left to settle for at least a minute before topping off with what remains in the shaker. Ideally, during the settling period, the glass should be placed in a glass froster/fridge/freezer. As the final contents of the shaker are poured into the glass so the head should rise like a souffle.

Some Ramos Gin Fizz recipes, and indeed Henry Charles Ramos' original recipe, call for old tom gin (also our preference), in which case you may need to reduce the amount of sugar syrup depending on your old tom, personal tastes and citrus fruit.","[['6 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Orange flower/blossom water'], ['3 drop', 'Vanilla extract (optional)'], ['2.25 cl', 'Pasteurised egg white'], ['2.25 cl', 'Single cream / half-and-half'], ['Top up with', 'Thomas Henry Soda Water']]"
Randy Sangaree,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Tawny port'], ['0.5 cl', 'Vanilla sugar syrup'], ['3 drop', ""Bob's Vanilla bitters""]]"
Raspberry Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add raspberries and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['8 fresh', 'Raspberries (fresh)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Raspberry Collins,Collins glass,Raspberries & lemon slice,"MUDDLE raspberries in base of shaker. Add next five ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['10 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Creme de Framboise'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura (optional)'], ['Top up with', 'Thomas Henry Soda Water']]"
Raspberry Cosmopolitan,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Giffard Creme de Framboise'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Raspberry Debonnaire,Collins glass,Raspberries & lemon slice,MUDDLE raspberries in base of shaker. Add next five ingredients. SHAKE with ice and strain into ice-filled glass. TOP with soda and lightly stir.,"[['10 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Creme de Framboise'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura (optional)'], ['Top up with', 'Thomas Henry Soda Water']]"
Raspberry Margarita,Coupe glass,Lime wedge,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Raspberry Martini,Coupe glass,Fresh raspberry,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Raspberry 'Martini' (by Dick Bradsell),Martini glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Giffard Creme de Framboise'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Raspberry Mocha'tini,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Raspberry flavoured vodka'], ['2.25 cl', 'De Kuyper Brown Crème de Cacao'], ['2.25 cl', 'Giffard Creme de Framboise'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Raspberry Mule,Collins glass,Lime wedge,"MUDDLE raspberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.","[['8 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Raspberry Sake'tini,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Sake'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Raspberry Watkins,Sling glass,Raspberries,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Rasputin,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Raspberry flavoured vodka'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Rat Pack Manhattan,Martini glass,Orange zest twist & Luxardo Maraschino cherry,"Chill glass, add Grand Marnier, swirl to coat and then DISCARD. STIR other ingredients with ice and strain into liqueur coated glass.","[['0.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['3 dash', 'Angostura Aromatic Bitters']]"
Rattlesnake,Coupe glass,Lemon zest twist (discarded) & dashes of bitters pulled though the foam to form a snake,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 dash', 'La Fée Parisienne absinthe'], ['1 fresh', 'Pasteurised egg white']]"
Rattlesnake Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Irish cream liqueur']]"
Ray Gun,Flute glass,Orange zest twist,POUR Chartreuse and blue curaçao into chilled glass. TOP with champagne.,"[['1.5 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['Top up with', 'Brut Champagne']]"
Ray's Hard Lemonade,Collins glass,Mint sprig,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add next four ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Razzitini,Martini glass,Raspberries,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with lemonade.,"[['7.5 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Razzmatazz,Martini glass,Mint sprig,"STIR honey with vodka until honey is dissolved. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.","[['3 spoon', 'Honey'], ['4.5 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['6 fresh', 'Mint leaves']]"
Razzzzzzberry Cocktail,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['6 cl', 'Cranberry juice (sweetened)']]"
Real Lemonade (Non-alcoholic),Collins glass,Lemon slice,POUR ingredients in ice-filled glass and lightly STIR. Serve with straws.,"[['6 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Redback,Shot glass,Luxardo Maraschino cherry,"Either, POUR sambuca into the glass and then pour advocaat down the side of the glass. Or POUR both sambuca and advocaat at the same time, slowly down opposite sides of the glass.","[['2.25 cl', 'Warninks Advocaat liqueur'], ['2.25 cl', 'Black sambuca liqueur']]"
Red Angel 'Martini',Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Shiraz red wine'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Red Apple,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Sour apple liqueur'], ['6 cl', 'Cranberry juice (sweetened)']]"
The Red Army,Old-fashioned glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass. MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['8 fresh', 'Raspberries (fresh)'], ['6 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Creme de Framboise']]"
Red Breast,Collins glass,Raspberries,POUR first three ingredients into ice-filled glass and lightly stir. DRIZZLE raspberry liqueur over surface of drink.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer'], ['1.5 cl', 'Giffard Creme de Framboise']]"
Red Hooker,Martini glass,Peach slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Peach purée'], ['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Giffard Creme de Framboise'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Red Lion (Difford's recipe),Nick & Nora glass,Half rim glass with orange juice and sugar-coated rim & orange zest twist (discarded),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Giffard Grenadine syrup'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Red Lion (Tarling's recipe),Coupe glass,Orange juice and sugar coated rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Red Marauder,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Red Melon'tini,Martini glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.","[['1 segment', 'Watermelon (fresh) (chopped)'], ['6 cl', 'Pepper flavoured vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 grind', 'Black pepper']]"
Red Neck,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Dubonnet Red'], ['3 cl', 'Cherry Heering cherry brandy liqueur']]"
Red or Dead,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Cranberry juice (sweetened)']]"
Red Rover,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['9 cl', 'Shiraz red wine'], ['3 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Red Rum 'Martini',Martini glass,Redcurrants,"MUDDLE redcurrants in base of shaker. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.","[['24 fresh', 'Redcurrants'], ['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup']]"
Red Snapper,Collins glass,Salt & pepper rim,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['12 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', 'Worcestershire sauce'], ['7 drop', 'Hot pepper sauce (red)'], ['2 grind', 'Black pepper'], ['2 pinch', 'Celery salt']]"
Reef Juice,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Ketel One Vodka'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Reggae Rum Punch,Collins glass,Pineapple wedge & Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White overproof rum'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['4 cl', 'Orange juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Strawberry sugar syrup']]"
Remember the Maine,Old-fashioned glass,Lemon zest twist,"POUR absinthe and water into ice-filled glass and set to one side. Separately, STIR other ingredients in stirring glass. Discard absinthe and strain into absinthe-rinsed glass.","[['1 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Chilled water'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Bourbon whiskey'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Remsen Cooler,Collins glass,Lemon peel (whole),POUR ingredients into ice-filled glass and serve with straws.,"[['7.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['Top up with', 'Soda from siphon']]"
Resolute,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Rhett Butler,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Rhubarb & Custard Cocktail,Nick & Nora glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Giffard Rhubarbe Liqueur'], ['2 cl', 'Warninks Advocaat liqueur']]"
Rhubarb & Honey Bellini,Flute glass,Orange zest twist,SHAKE rhubarb syrup and honey liqueur with ice and fine strain into chilled glass. TOP with Prosecco and gently stir.,"[['3.75 cl', 'Rhubarb & orange preserve'], ['3.75 cl', 'Honey liqueur (spiced)'], ['Top up with', 'Prosecco sparkling wine']]"
Rhubarb & Lemongrass Cocktail,Martini glass,Lemongrass,"MUDDLE lemongrass in base of shaker. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.","[['4 inch', 'Lemongrass stem (chopped)'], ['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Rhubarb sugar syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ribalaigua Daiquiri,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Gin Rickey,Fizz or Highball (8oz to 10oz),Length of lime peel,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Ritz Cocktail,Coupe glass,Flamed orange zest twist,SHAKE first 4 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Brut Champagne']]"
Riviera Breeze,Old-fashioned glass,Orange slice,POUR pastis and orange juice into glass and then fill with ice. TOP with ginger ale and stir.,"[['4.5 cl', 'Ricard Pastis'], ['6 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Roa Ae,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Pear & cognac liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
The Roadrunner,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila (infused with vanilla)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Rob Roy Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', ""Bob's Abbotts bitters""]]"
Rob Roy Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', ""Bob's Abbotts bitters""]]"
Robin Hood,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bacardi Carta Blanca light rum'], ['3.75 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Roc-A-Coe,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['6 cl', 'Amontillado sherry'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water']]"
Rocky Mountain Rootbeer,Collins glass,Lime wedge,POUR all ingredients into glass and them fill glass with ice.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['12 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['1 dash', ""Bob's Liquorice bitters (optional)""]]"
The Roffignac,Collins glass,Lime wedge,"SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Giffard Creme de Framboise'], ['Top up with', 'Thomas Henry Soda Water']]"
Roger,Martini glass,Peach slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['6 cl', 'Peach purée (white)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Roman Punch,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) drink and top up ice if necessary. Serve with straws. If serving with cubed rather than crushed ice add 1½ shots of chilled water before shaking.,"[['4.5 cl', 'Bénédictine D.O.M.'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'White overproof rum'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
La Rosa Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Giffard Crème de Mûre liqueur'], ['3 cl', 'Hibiscus tea (cold)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Rosarita Margarita,Coupe glass,salt rim (optional) & lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Rose (Original),Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Kirsch liqueur'], ['0.5 cl', 'Groseille (redcurrant) syrup']]"
The Rose #2,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth']]"
The Rose #3,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Kirsch liqueur'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Giffard Grenadine syrup']]"
Rose Petalini,Martini glass,Rose petal,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rose petal liqueur'], ['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Lychee syrup'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Roselyn Cocktail,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Rosita,Old-fashioned glass,Grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Rossini,Flute glass,Strawberry,"MUDDLE strawberries in base of shaker. Add liqueur, SHAKE with ice and fine strain into chilled glass. TOP with prosecco and gently stir.","[['4 fresh', 'Small ripe strawberries (hulled)'], ['2.25 cl', 'Giffard Fraise des Bois'], ['Top up with', 'Prosecco sparkling wine']]"
Rosy Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Dubonnet Red']]"
Roulette,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Swedish Punsch liqueur'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Roy Rogers (Non-alcoholic),Collins glass,Lime wedge,POUR grenadine and cola into ice-filled glass and stir. Serve with straws.,"[['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Royal Bermuda Yacht Club Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Royal Cosmopolitan,Martini glass,Orange zest twist,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Royal Mojito,Collins glass,Mint sprig,Add first 4 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with champagne and serve.,"[['14 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Royal Smile,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Avallen Calvados'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Royal Velvet Margarita,Pineapple shell (frozen) glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
R U Bobby Moore?,Coupe glass,Apple wedge or float apple slice (preferably dehydrated),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.5 cl', 'Bison grass vodka'], ['2 cl', 'Sauvignon blanc wine'], ['2.5 cl', 'Apple juice'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Ruby 'Martini',Coupe glass,Lemon slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ruby 'Martini' #2,Martini glass,Lemon zest twist & raspberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Giffard Creme de Framboise'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Rude Cosmopolitan,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Rude Ginger Cosmopolitan,Martini glass,Orange zest twist,"MUDDLE ginger in base of shaker. Add the other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
Rum & Raisin Alexandra,Martini glass,Red grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis']]"
Rum Punch,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White overproof rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['6 cl', 'Chilled water']]"
Rum Punch-Up,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'White overproof rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 cl', 'Chilled water (reduce if wet ice)']]"
Rumba,Double old-fashioned,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'White overproof rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Rum Runner,Hurricane glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Jamaican aged blended rum'], ['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Grenadine syrup']]"
Rum Sour,Double old-fashioned,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Russian,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Dutch Cacao white crème de cacao']]"
Russian Bride,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Coffee liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Russian Qualude Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Ketel One Vodka']]"
Russian Spring Punch,Sling glass,Lemon slice & seasonal berries,SHAKE first 6 ingredients with ice and strain into ice-filled glass charged with champagne.,"[['7 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Giffard Creme de Framboise'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Brut Champagne']]"
Rusty Nail cocktail,Old-fashioned glass,Lemon zest twist,STIR ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Drambuie liqueur']]"
Sage Margarita,Coupe glass,Sage leaf,"Lightly MUDDLE (just to bruise) sage in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Sage leaves'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sage Cocktail,Martini glass,Sage leaf,"Lightly MUDDLE (just to bruise) sage in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Sage leaves'], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Apple juice']]"
Saigon Cooler,Collins glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['9 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Saigon Sling,Sling glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE first seven ingredients with ice and fine strain into ice-filled glass. TOP with ginger ale.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Ginger & lemongrass cordial'], ['1.5 cl', 'Honey liqueur (spiced)'], ['0.75 cl', 'Passoã liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['Top up with', 'Thomas Henry Ginger Ale']]"
Sailor's Comfort,Old-fashioned glass,Lime wedge,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Lime cordial (sweetened lime juice)'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Saint Clements,Collins glass,Lime wedge,"POUR ingredients into ice-filled glass, lightly stir and serve with straws.","[['9 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Bitter Lemon']]"
St Kitts (Non-alcoholic),Collins glass,Lime wedge,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.","[['9 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Thomas Henry Ginger Ale']]"
St. Patrick's Day,Coupe glass,Mint leaf or shamrock pegged to the rim,SHAKE first 6 ingredients with ice and fine strain into chilled glass. TOP with splash soda.,"[['5 cl', 'Irish whiskey'], ['1 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 cl', 'Thomas Henry Soda Water']]"
Sake'Politan,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6.75 cl', 'Sake'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Sake-Tini #1,Martini glass,Cucumber slices,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['7.5 cl', 'Sake']]"
Sake-Tini #2,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Akashi-Tai Shiraume Ginjo Umeshu'], ['1.5 cl', 'Sake'], ['3 cl', 'Cranberry juice (sweetened)']]"
Sakini,Martini glass,Green apple peel,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Sake'], ['0.75 cl', 'Martini Bianco vermouth']]"
Saltecca,Martini glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Fino sherry'], ['0.5 cl', 'Caper brine (from jar)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Salty Dog,Fizz or Highball (8oz to 10oz),Salt rim,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['5 cl', 'Grapefruit juice (pink)']]"
Salty Lychee Martini,Martini glass,Lychee,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Rose petal liqueur'], ['1.5 cl', 'Manzanilla sherry']]"
San Francisco,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Sandstorm,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Giffard Vanille de Madagascar'], ['4.5 cl', 'Grapefruit juice (pink)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
Sandygaff,Boston glass,None,"POUR ale into glass, top with ginger ale and lightly stir.","[['2⁄3 fill glass with', 'Stout beer'], ['Top up with', 'Thomas Henry Ginger Ale']]"
La Sang,Collins glass,Chopped fruit,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Rioja Crianza red wine'], ['6 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sangaree (Sangria),Goblet glass,"Slices of strawberry, orange and lemon with mint sprig bouquet",STIR first 6 ingredients with ice and strain into ice-filled glass. TOP with a splash of soda.,"[['1.5 cl', 'Spanish brandy'], ['1.5 cl', 'Orange Curaçao liqueur'], ['9 cl', 'Rioja Crianza red wine'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Cinnamon sugar syrup'], ['2.25 cl', 'Thomas Henry Soda Water']]"
Sangria Cocktail,Coupe glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Shiraz red wine'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Giffard Creme de Framboise']]"
Sangrita,Shot glass,None,SHAKE ingredients with ice and strain into shot glass. Serve with a shot of tequila. The drinker can either down the tequila and chase it with sangrita or sip the two drinks alternately.,"[['1.5 cl', 'Tomato juice'], ['1.5 cl', 'Pomegranate juice'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 drop', 'Hot pepper sauce (red)'], ['2 dash', 'Worcestershire sauce'], ['1 pinch', 'Salt'], ['1 grind', 'Black pepper']]"
Santiago #1,Collins glass,Lime slice,"SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Spiced rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Santiago Daiquiri,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Satsuma Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Oranje Vodka'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['5.25 cl', 'Apple juice'], ['1 dash', 'Angostura Aromatic Bitters']]"
Satan's Whiskers (Straight),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Saturn 'Martini',Martini glass,White grapes,"MUDDLE grapes in base of shaker. STIR honey with vodka and grapes to dissolve honey. Add wine, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Ketel One Citroen Vodka'], ['2 spoon', 'Honey'], ['4.5 cl', 'Sauvignon blanc wine']]"
Savannah,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Pasteurised egg white']]"
Savoy Special No.1,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.125 cl', 'Giffard Grenadine syrup'], ['1 dash', 'La Fée Parisienne absinthe']]"
Sazerac Cocktail (Difford's recipe),Old-fashioned glass,Lemon zest twist (discarded),"1. POUR absinthe into an ice-filled old-fashioned glass, TOP with water, and leave to stand.
2. THROW other ingredients with ice and set aside.
3. STRAIN contents of the old-fashioned glass into a chilled shot glass to be served as an optional extra alongside the main event.
4. STRAIN contents of shaker into the absinthe rinsed old-fashioned glass.
5. Enjoy a delicious Sazerac with an absinthe shot served alongside.","[['1 cl', 'La Fée Parisienne absinthe'], ['7 cl', 'Chilled water'], ['2 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Bourbon whiskey'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Scandinavian Pop,Collins glass,Lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP up with ginger ale.,"[['6 cl', 'Raspberry flavoured vodka'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Scarlett O'Hara,Martini glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Scofflaw,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Scorpion,Collins glass,Orange slice & mint sprig,BLEND all ingredients with 6oz scoop of crushed ice and serve with sustainable straws.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup']]"
Scotch Bounty Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Scotch Milk Punch,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)']]"
Scotch Negroni,Old-fashioned glass,Orange slice,STIR all ingredients and strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
The Scott,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.25 cl', 'Drambuie liqueur'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Screwdriver (Difford's recipe),Collins glass,Orange slice,STIR (preferably with a screwdriver) all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['9 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Seabreeze,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Grapefruit juice (pink)']]"
Seventh Heaven No.2,Coupe glass,Mint sprigs bouquet pegged to rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
75 Cocktail (Vermeire's 1922 recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2 cl', 'Avallen Calvados'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Fruity Sex on the Beach,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Peachtree peach schnapps'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Dirty Sex on the Beach (with melon liqueur),Rocks glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Cranberry juice (sweetened)']]"
Shady Grove Cooler,Collins glass,Lime wedge,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.","[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Shakerato,Martini glass,Orange zest twist,SHAKE with ice and fine strain into chilled glass.,"[['4.5 cl', 'Italian red bitter liqueur']]"
Shamrock (bourbon based),Coupe glass,Orange zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Giffard Peppermint Pastille crème de menthe'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Showbiz,Martini glass,Skewered blackberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2 cl', 'Giffard Noir de Bourgogne Cassis'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Sicilian Negroni Cocktail,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Blood orange juice']]"
Sidecar Cocktail (Difford's spec.),Coupe glass,Orange zest twist (a lemon zest twist is more classic). Some also like a sugared rim but hopefully added Pineau des Charentes richness renders this sweet rim embellishment superfluous.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Pineau des Charentes blanc'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Silk Stocking Cocktail,Coupe glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'Giffard Grenadine syrup'], ['2.25 cl', 'Single cream / half-and-half']]"
Silver Bullet,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Mentzendorff Kümmel liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Silver Martini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Singapore Sling (using Old Tom gin),Sling glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE first six ingredients with ice and strain into ice-filled glass. TOP with soda and lightly stir.,"[['6 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Thomas Henry Soda Water']]"
Sleepy Hollow,Old-fashioned glass,Lemon slice,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Serve with straws.","[['10 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Slippery Nipple,Shot glass,None,LAYER in glass by carefully pouring ingredients in the order listed.,"[['0.75 cl', 'Giffard Grenadine syrup'], ['2 cl', 'Luxardo Sambuca'], ['2 cl', 'Irish cream liqueur']]"
Sloe Gin Fizz,Highball (max 10oz/300ml),Lemon slice,SHAKE first 3 ingredients with ice and fine strain into chilled glass (without ice). TOP with champagne (or soda if you're cheap). Some like to add egg white to enhance foam. (The drink photographed here is without egg white and we prefer without.),"[['4.5 cl', 'Rutte Sloe Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['12 cl', 'Brut Champagne']]"
Sloe Tequila,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime cordial (sweetened lime juice)']]"
Sloppy Joe,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Slow Screw,Collins glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Sloe Gin'], ['3 cl', 'Rutte Dry Gin'], ['10.5 cl', 'Orange juice (freshly squeezed)']]"
Smoky Martini,Martini glass,Chilled green olive,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Ketel One Vodka'], ['2 cl', 'Martini Riserva Speciale Ambrato'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky']]"
Smooth & Creamy,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.75 cl', 'Giffard Banane du Brésil liqueur'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)']]"
Snow White Daiquiri,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and strain back into shaker. Then DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Snyder Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Orange Curaçao liqueur']]"
Socialite,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice,"[['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 cl', 'Absolut Vanilia vodka'], ['2 cl', 'Pallini Limoncello liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Vanilla sugar syrup']]"
Sodden Grape,Martini glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['6 cl', 'Bison grass vodka'], ['2.25 cl', 'Canadian icewine']]"
Solent Sunset,Collins glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Navy rum (54.5% alc./vol.)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Pineapple juice (fresh pressed)']]"
Sorrelade (Non-alcoholic),Collins glass,Lime wedge,"(Bulk recipe.) SOAK dried sorrel in water with ginger, ground cloves, and honey for 12 hours. Bring this mixture to the BOIL then leave to cool and SOAK for a further 12 hours, STRAIN and then keep refrigerated.","[['70 gram', 'Hibiscus flowers (Red petals)'], ['1 1⁄4 litre', 'Chilled water'], ['30 gram', 'Root ginger (thumbnail-sized slice) (chopped)'], ['12 dried', 'Clove'], ['3 spoon', 'Honey']]"
Sorrel Rum Punch,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['4.5 cl', 'White overproof rum'], ['6 cl', 'Sorrelade'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
So-So Martini,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Sour (Generic Name),Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Appletini (Sour Apple Martini),Martini glass,Float thin apple slice/dehydrated apple slice or Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Sour apple liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Appletini (Sour Apple Martini),Martini glass,Float thin apple slice/dehydrated apple slice or Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Sour apple liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Sourpuss Martini,Martini glass,Physalis (cape gooseberry),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Sour apple liqueur'], ['6 cl', 'Apple juice']]"
South Beach,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Disaronno amaretto'], ['2 cl', 'Italian red bitter liqueur'], ['5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
South China Breeze,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Lychee syrup'], ['9 cl', 'Grapefruit juice (pink)'], ['3 dash', 'Angostura Aromatic Bitters']]"
South of the Border,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Coffee liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
South Pacific,Martini glass,Pineapple wedge,"Cut passion fruit in half and scoop flesh in shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Kwai Feh lychee liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
South Pacific Breeze,Collins glass,Pineapple wedge,POUR gin and Galliano into ice-filled glass. TOP with lemonade to just below the rim. DRIZZLE blue curaçao around top of drink (it will sink leaving strings of blue). Serve with straws.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', ""Galliano L'Autentico liqueur""], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['2.25 cl', 'De Kuyper Blue Curaçao']]"
Southern Cider,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Screaming Banana Banshee,Hurricane glass,Banana chunk on rim,BLEND all ingredients with 6oz scoop of crushed ice and serve with straws.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['4.5 cl', 'Single cream / half-and-half'], ['4.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1⁄2 fresh', 'Banana (fresh)']]"
Seabreeze (layered version),Collins glass,Lime wedge,POUR cranberry juice into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass to LAYER over the cranberry juice. Serve with stirrer and instruct drinker to mix layers prior to drinking.,"[['6 cl', 'Ketel One Vodka'], ['9 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Seelbach,Flute glass,Orange zest twist,POUR first four ingredients into chilled glass. TOP with champagne.,"[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Brut Champagne']]"
Sensation,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['12 fresh', 'Mint leaves'], ['5.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Serendipity (by Jamie Stephenson),Collins glass,Lemon slice,"MUDDLE blackberries in in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['6 fresh', 'Blackberries'], ['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Vanille de Madagascar'], ['9 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis']]"
Settle Petal,Martini glass,Rose petal,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Cucumber flavoured vodka'], ['1.5 cl', 'Rose water'], ['1.5 cl', 'Vanilla sugar syrup']]"
75 Cocktail (MacElhone's 1926 recipe),Coupe glass,Lemon zest twist (discarded) & star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Avallen Calvados'], ['2 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'La Fée Parisienne absinthe']]"
Quick Sex On The Beach (shot),Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Sgroppino / Sorbetto,Flute glass,Lemon zest twist,BLEND all ingredients without additional ice and serve in chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Single cream / half-and-half'], ['4.5 cl', 'Prosecco sparkling wine'], ['2 scoop', 'Lemon sorbet']]"
Shamrock,Coupe glass,Mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Shamrock Express,Old-fashioned glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Espresso coffee (freshly made & hot)'], ['2.25 cl', 'Butterscotch liqueur'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Irish cream liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Shark Bite,Hurricane glass,None. Serve with a straw.,BLEND first 3 ingredients with scoop crushed ice and pour into glass. POUR grenadine around edge of the drink. Do not stir before serving.,"[['6 cl', 'Navy rum (54.5% alc./vol.)'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Grenadine syrup']]"
Shirley Temple (Non-alcoholic),Collins glass,Luxardo Maraschino cherry & lemon slice,"POUR ingredients into ice filled glass, lightly stir and serve with straws.","[['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Sidecar Named Desire,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['2.25 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sidekick,Martini glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Silent Third,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Silver Fizz,Fizz or Highball (8oz to 10oz),Lemon slice,SHAKE first four ingredients with ice and strain into chilled glass (no ice). TOP with soda from siphon.,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['3 cl', 'Freshly squeezed lemon or lime juice'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['Top up with', 'Soda from siphon']]"
Singapore Sling (Baker's Formula),Sling glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Singapore Sling (Raffles Formula),Sling glass,Lemon slice & cherry on stick (sail),"SHAKE first eight ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Sir Charles Punch,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Tawny port'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sir Thomas,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Ski Breeze,Collins glass,Apple slice,"POUR ingredients into ice-filled glass, lightly stir and serve with straws.","[['6 cl', 'Raspberry flavoured vodka'], ['9 cl', 'Apple juice'], ['9 cl', 'Thomas Henry Ginger Ale']]"
Sleeping Bison-Tini,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Pear & cognac liqueur'], ['3 cl', 'Pear juice (freshly pressed)'], ['3 cl', 'Apple juice'], ['3 cl', 'Camomile tea (cold)']]"
Sling (Generic Name),Sling glass,Lemon slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda or ginger ale.,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water (or ginger ale)']]"
Sloe Motion,Flute glass,Lemon zest twist,POUR liqueur into chilled glass and TOP with champagne.,"[['2.25 cl', 'Rutte Sloe Gin'], ['Top up with', 'Brut Champagne']]"
Slow Comfortable Screw,Collins glass,Orange slice,STIR first three ingredients with ice and strain into ice-filled glass. FLOAT sloe gin on surface so it bleeds into drink.,"[['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Bourbon whiskey'], ['10.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Rutte Sloe Gin']]"
Slow Comfortable Screw Against The Wall,Collins glass,Orange slice,STIR first three ingredients with ice and strain into ice-filled glass. DRIZZLE sloe gin around surface so it bleeds into drink. FLOAT Galliano.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', ""Galliano L'Autentico liqueur""]]"
Smartini,Martini glass,Smarties,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Smoky Apple Martini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Sour apple liqueur'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Snakebite,Collins glass,None,POUR lager into glass and TOP with cider.,"[['1⁄2 fill glass with', 'Budweiser Budvar'], ['Top up with', 'Medium dry apple cider']]"
Snood Murdekin,Shot glass,None,SHAKE first three ingredients with ice and strain into chilled glass. FLOAT cream over drink.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Single cream / half-and-half']]"
Snoopy,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Snowfall Cocktail,Martini glass,Vanilla pod,"Take 1/4 a vanilla pod and cut along its length. MUDDLE this in the base of a shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄4 whole', 'Vanilla pod'], ['4.5 cl', 'Absolut Vanilia vodka'], ['4.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Snow On Earth,Shot glass,None,SHAKE first three ingredients with ice and strain into chilled glass. Carefully FLOAT cream on drink.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Honey liqueur (spiced)'], ['1.5 cl', 'Single cream / half-and-half']]"
Snowball,Collins glass,Lime zest twist or lime slice,POUR lemonade and lime juice into ice-filled glass and then the advocaat which will mostly sink though the other ingredients. Lightly stir to integrate while retaining the lemonade's carbonation.,"[['10.5 cl', 'Lemonade'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Warninks Advocaat liqueur']]"
Sophisticated Savage,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Tuaca liqueur'], ['3 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Southern Manhattan,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Southern Mint Cobbler,Old-fashioned glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice. Serve with straws.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Peach purée']]"
Southern Mule,Collins glass,Lime wedge,"SHAKE first three ingredients with ice and strain into ice filled glass. TOP with ginger beer, lightly stir and serve with straws.","[['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Southern Peach,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.,"[['3 cl', 'Peachtree peach schnapps'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['9 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Southern Punch,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Bourbon whiskey'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Southern Tea,Martini glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['6 cl', 'Earl Grey tea (cold)']]"
South Side Royale,Coupe glass,Mint leaf,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add next 3 ingredients, SHAKE with ice and fine strain into chilled glass. TOP with a splash of sparkling wine.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Soyer Au Champagne,Coupe glass,None,PLACE scoop of ice cream in base of glass. SHAKE next three ingredients with ice and strain over ice cream. TOP with champagne and serve while foaming with straws that the drinker should use to mix.,"[['1 scoop', 'Vanilla ice-cream'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['Top up with', 'Brut Champagne']]"
Sparkling Perry,Flute glass,Pear slice,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne and lightly stir.,"[['2.25 cl', 'Poire William eau-de-vie'], ['2.25 cl', 'Pear & cognac liqueur'], ['3 cl', 'Pear juice (freshly pressed)'], ['Top up with', 'Brut Champagne']]"
Spencer Cocktail,Martini glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Speyside Cocktail,Martini glass,Lemon zest twist,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Grapefruit juice (pink)']]"
Spiced Apple Daiquiri,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Apple juice']]"
Spiced Cranberry Cocktail,Martini glass,Cinnamon & sugar rim,"MUDDLE cloves in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 dried', 'Clove'], ['3 cl', 'Navy rum (54.5% alc./vol.)'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Spiced Pear,Old-fashioned glass,Pear slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Pear & cognac liqueur'], ['3 cl', 'Spiced rum'], ['3 cl', 'Pear juice (freshly pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Spicy Veggy,Martini glass,Carrot slice,"MUDDLE coriander seeds in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Coriander seeds'], ['6 cl', 'Rutte Dry Gin'], ['6 cl', 'Carrot juice (freshly extracted)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 grind', 'Black pepper'], ['1 pinch', 'Salt']]"
Spiked Apple Cider (Hot),Toddy glass,None,MUDDLE cloves in base of shaker. Add cognac and apple juice. SHAKE without ice and fine strain into glass. WARM in microwave then FLOAT double cream over drink.,"[['2 dried', 'Clove'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['9 cl', 'Apple juice'], ['Float', 'Single cream / half-and-half']]"
Sporran Breeze,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['12 cl', 'Apple juice'], ['1.5 cl', 'Passion fruit syrup']]"
Spritz Al Bitter (Spritz Veneziano),Old-fashioned glass,Orange zest twist &/or skewered olive,POUR all ingredients into ice-filled glass and briefly STIR so as not to lose fizz.,"[['6 cl', 'Prosecco sparkling wine'], ['4 cl', 'Italian red bitter liqueur'], ['2 cl', 'Thomas Henry Soda Water']]"
Spritzer,Goblet glass,Lemon zest twist,POUR ingredients into chilled glass and lightly stir. No ice!,"[['9 cl', 'Sauvignon blanc wine'], ['Top up with', 'Thomas Henry Soda Water']]"
Sputnik #1,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Peachtree peach schnapps'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Single cream / half-and-half']]"
Sputnik #2,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice filled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Squashed Frog,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Warninks Advocaat liqueur']]"
Stairs Cocktail,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Pear juice (freshly pressed)'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Stanley Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
The Star,Coupe glass,Olive on stick,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Stars & Stripes Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Green Chartreuse liqueur']]"
Stealth,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Tuaca liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Steel Bottom,Collins glass,None,"POUR ingredients into glass, lightly stir and serve with straws.","[['3 cl', 'White overproof rum'], ['Top up with', 'Budweiser Budvar']]"
Steep Flight,Collins glass,Apple or pear slice,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Pear & cognac liqueur'], ['7.5 cl', 'Apple juice']]"
Stiletto,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Disaronno amaretto'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Stinger,Old-fashioned glass,Mint sprigs bouquet,STIR all ingredients with ice and strain into glass filled with crushed ice. Serve with a straw.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Stone & Gravel,Old-fashioned glass,None,POUR ingredients into glass filled with crushed ice and stir.,"[['3 cl', 'White overproof rum'], ['9 cl', ""Stone's Original Green Ginger Wine""]]"
Stork Club,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Straits Sling,Sling glass,Orange slice & Luxardo Maraschino cherry on stick (sail),"SHAKE first six ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Thomas Henry Soda Water']]"
Strasberi Sling,Sling glass,Mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Raspberry flavoured vodka'], ['3 cl', 'Fruit cup liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Apple juice']]"
Strawberry Blonde Martini,Martini glass,Basil leaf,"MUDDLE basil in mixing glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['4 fresh', 'Basil leaves'], ['7.5 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'Giffard Fraise des Bois'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Strawberry Cosmo,Martini glass,Strawberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Giffard Fraise des Bois'], ['3.75 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Strawberry Daiquiri,Coupe glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Strawberry Éclair,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Giffard Fraise des Bois'], ['1.5 cl', 'Hazelnut liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Strawberry Daiquiri (frozen),Coupe glass,Half strawberry (or lime wedge) on rim,"BLEND all ingredients with a 6oz scoop of crushed ice and fine strain into chilled glass.

Seasonal variation: 30 ml strawberry puree as substitute for fresh strawberries.","[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 fresh', 'Small ripe strawberries (hulled)']]"
Strawberry Margarita,Coupe glass,Strawberry on rim,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass. You may find that the strawberry pulp blocks your fine strainer, so have a spoon handy to help clear the mesh to let the liquid run through.","[['5 fresh', 'Small ripe strawberries (hulled)'], ['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Strawberry Martini,Coupe glass,Strawberry on rim,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 grind', 'Black pepper']]"
Strawberry & Balsamic Mojito,Collins glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Balsamic vinegar of Modena (white)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['12 fresh', 'Mint leaves'], ['Top up with', 'Thomas Henry Soda Water']]"
Strudel Martini,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Apple juice'], ['0.5 cl', 'Apple sugar syrup'], ['3 cl', 'Single cream / half-and-half']]"
Stupid Cupid,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Rutte Sloe Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Suburban,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Tawny port'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Suitably Frank (shot),Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the listed order.,"[['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Ketel One Vodka']]"
Summer Breeze,Collins glass,Apple slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Apple juice']]"
Summer Rose Cocktail,Martini glass,Rose petal,STIR first three ingredients with ice and strain into chilled glass. POUR grenadine into the centre of the drink. This should settle to form a red layer in the base of the glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Summertime Cocktail,Martini glass,Kumquat,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Giffard Grenadine syrup'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Sumo In A Sidecar,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['7.5 cl', 'Sake'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Sun Kissed (Non-alcoholic),Sling glass,Physalis (cape gooseberry),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup']]"
The Sun Salutation,Collins glass,Mint sprig,"MUDDLE mint in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda.","[['10 fresh', 'Mint leaves'], ['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Kwai Feh lychee liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Sundowner #1,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Sundowner #2,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['6 cl', 'Sauvignon blanc wine']]"
Sunny Breeze,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Pernod anise'], ['9 cl', 'Grapefruit juice (pink)']]"
Sunshine Cocktail #1,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Sunshine Cocktail #2,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Sunstroke,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1 dash', ""Bob's Grapefruit Bitters (optional)""]]"
Superminty-Chocolatini,Martini glass,Chocolate powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Surfer On Acid (shot),Shot glass,None,SHAKE first two ingredients with ice and fine strain into chilled glass. FLOAT Jägermeister.,"[['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Jägermeister']]"
The Suzy Wong,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Basil leaves'], ['6 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Swamp Water,Collins glass,Lime wedge & mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Green Chartreuse liqueur'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Swedish Blue Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Peachtree peach schnapps'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Sweet Louise,Martini glass,Blackberries,"Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['3 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Sweet Science,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Drambuie liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Sweet Tart,Sling glass,Sugar rim & redcurrants,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Disaronno amaretto'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Swizzles Cocktail,Collins glass,"Crown with few dashes Angostura bitters on drinks ice peak, plus juniper berries",POUR all ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Tailor Made,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', ""Difford's Falernum liqueur""], ['2.5 cl', 'Grapefruit juice (pink)'], ['2.5 cl', 'Cranberry juice (sweetened)'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Tainted Cherry,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['4 cl', 'Orange juice (freshly squeezed)']]"
Tango Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Tango Cocktail (from the Bellagio),Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Passoã liqueur'], ['4 cl', 'Grapefruit juice (pink)']]"
Tantris Sidecar No.1,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Tarraberry'tini,Martini glass,Tarragon sprig,"MUDDLE tarragon in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 sprig', 'Fresh tarragon (estragon)'], ['3.75 cl', 'Cranberry flavoured vodka'], ['0.75 cl', 'Pernod anise'], ['6 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Tarte Au Pommes,Collins glass,Apple fan,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Avallen Calvados'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['12 cl', 'Cranberry juice (sweetened)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Cranberry flavoured vodka']]"
Tarte Tatin Cocktail,Martini glass,Dust with cinnamon powder,"SHAKE first three ingredients with ice and strain into chilled glass. Separately, SHAKE cream and egg white with ice and strain back into shaker. DRY SHAKE (without ice) and carefully pour over back of spoon so as to LAYER over drink.","[['4.5 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'Giffard Caramel Toffee liqueur'], ['3 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Pasteurised egg white']]"
Tartini,Martini glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['12 fresh', 'Raspberries (fresh)']]"
Tatanka,Old-fashioned glass,Apple slice & or lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bison grass vodka'], ['7.5 cl', 'Apple juice'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Tatanka Royale,Flute glass,Apple slice,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Bison grass vodka'], ['3 cl', 'Apple juice'], ['Top up with', 'Brut Champagne']]"
Tawny-Tini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['5 cl', 'Tawny port'], ['0.5 cl', 'Maple syrup']]"
Teddy Bear,Martini glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Pear & cognac liqueur'], ['2.25 cl', 'Apple Schnapps liqueur'], ['4.5 cl', 'Apple juice'], ['1 pinch', 'Cinnamon powder']]"
Tennessee Berry Mule,Collins glass,Raspberries,"MUDDLE raspberries in base of shaker. Add next four ingredients, SHAKE with ice and strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.","[['8 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['3 cl', 'Disaronno amaretto'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Tennessee Iced Tea,Sling glass,Lemon slice,SHAKE first six ingredients with ice and strain into ice-filled glass. TOP with cola and serve with straws.,"[['3 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Tennessee Rush,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['3 cl', 'Mandarine Napoleon liqueur'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Tequila Fizz,Sling glass,Orange zest twist,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Tequila Mockingbird,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Tequila Slammer,Shot glass,None,"POUR tequila into glass and then carefully LAYER with champagne. The drinker should hold and cover the top of the glass with the palm of their hand so as to grip it firmly and seal the contents inside. Then they should briskly pick the glass up and slam it down (obviously not so hard as to break the glass), then gulp the drink down in one while it is still fizzing.","[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Brut Champagne']]"
Tequila Smash,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['7 fresh', 'Mint leaves'], ['6 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Agave syrup']]"
Tequila Sour,Old-fashioned glass,Lime zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Tequila Sunrise,Collins glass,Lime wheel,POUR grenadine and cassis into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass to sit on red base layer (to create a sunrise effect).,"[['0.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Orange juice (freshly squeezed)']]"
Tequila Sunset,Sling glass,Lemon slice,"STIR honey with tequila in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda.","[['7 spoon', 'Honey'], ['6 cl', 'Patrón Reposado tequila'], ['6 cl', 'Lemon juice (freshly squeezed)']]"
Tequila'tini,Martini glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Testarossa,Collins glass,Orange slice wheel,"POUR all ingredients into glass, then fill with ice.","[['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Italian red bitter liqueur'], ['10.5 cl', 'Thomas Henry Soda Water']]"
Test Pilot,Old-fashioned glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Tex Collins,Collins glass,Lemon slice,"STIR honey with gin in base of shaker to dissolve honey. Add grapefruit juice, SHAKE with ice and strain into ice-filled glass. TOP with soda water.","[['6 cl', 'Rutte Dry Gin'], ['2 spoon', 'Honey'], ['6 cl', 'Grapefruit juice (pink)'], ['Top up with', 'Thomas Henry Soda Water']]"
Texas Iced Tea,Collins glass,Lemon wedge,SHAKE first 9 ingredients with ice and strain into ice-filled glass. TOP with cola and serve with a stirrer.,"[['1 cl', 'Patrón Añejo tequila'], ['1 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Ketel One Vodka'], ['1 cl', 'Rutte Dry Gin'], ['1 cl', 'Bourbon whiskey'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Texsun,Coupe glass,Coin-sized grapefruit zest twist (sun-like),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Grapefruit juice (pink)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Thai Lady,Martini glass,Lemon zest twist,"MUDDLE lemongrass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Lemongrass stem'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Thai Lemonade,Collins glass,Lime wedge,"MUDDLE coriander in base of shaker. Add next two ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['5 sprig', 'Coriander / cilantro leaves'], ['6 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Thomas Blood Martini,Coupe glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Three Miler,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Threesome,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Pernod anise'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Thriller Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Thriller From Vanilla,Martini glass,Half vanilla pod,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Orange juice (freshly squeezed)']]"
Thunderbird,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Disaronno amaretto'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Ti Punch,Old-fashioned glass,The lime disc in the drink is garnish enough but also consider expressing a lime zest twist over the drink and then discarding.,"Traditionally the limes used to make this drink are not cut into slices or wedges. Instead, a round disc is cut from the side of the fruit. These are cut large enough that some of the fruit's flesh backs the peel of the disc.

POUR the rum and sugar into glass. Then SQUEEZE the lime disc between finger and thumb before dropping into the drink. This expresses the oil from the skin and little of the juice into the Ti'Punch. STIR and consider adding ice - either one or two large cubes depending on glass size, or preferably, a small chunk of block ice.","[['4.5 cl', 'Martinique blanc rhum agricole'], ['0.75 cl', 'Clement Sirop de Canne'], ['1 slice', 'Lime (fresh)']]"
Tick-Tack Martini,Martini glass,Tic-Tac mints,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['1 cl', 'Luxardo Sambuca'], ['1 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1 cl', 'Martini Extra Dry vermouth']]"
Tiger's Milk,Old-fashioned glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2 drop', 'Vanilla extract'], ['1 pinch', 'Cinnamon powder'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Pasteurised egg white']]"
Tiki Margarita,Old-fashioned glass,"Mint leaf, lime & pineapple wedges",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Tiki Max,Old-fashioned glass,Mint sprig & lime wedge,SHAKE first nine ingredients with ice and strain into glass filled with crushed ice. FLOAT overproof rum on drink.,"[['3 cl', 'Navy rum (54.5% alc./vol.)'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['6 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Woods rum']]"
Tilt,Sling glass,Pineapple leaf,SHAKE first five ingredients with ice and strain into glass filled with crushed ice. TOP with bitter lemon.,"[['4.5 cl', 'Pineapple flavoured vodka'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Vanilla sugar syrup'], ['Top up with', 'Thomas Henry Bitter Lemon']]"
Tipperary No.1,Nick & Nora glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Irish whiskey'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Green Chartreuse liqueur']]"
Tipperary No.2,Coupe glass,Mint leaf,"Lightly MUDDLE mint in base in stirring glass (just to bruise). Add other ingredients, STIR with ice and fine strain into chilled glass.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Tiramisu Cocktail,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Single cream / half-and-half'], ['1⁄2 fresh', 'Egg yolk'], ['1 spoon', 'Mascarpone cheese']]"
Tiziano,Flute glass,Black grapes,"MUDDLE grapes in base of shaker. Add Dubbonet, SHAKE with ice and fine strain into chilled glass. Slowly TOP with Prosecco and lightly stir.","[['10 fresh', 'Green grapes (seedless)'], ['3 cl', 'Dubonnet Red'], ['Top up with', 'Prosecco sparkling wine']]"
Toast & Orange Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1 spoon', 'Orange marmalade'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Toasted Almond,Martini glass,Dust with cacao powder or freshly ground nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Disaronno amaretto'], ['2 cl', 'Coffee liqueur'], ['4 cl', 'Single cream / half-and-half']]"
Toddy Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Barenjager Honey liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Toffee Apple,Sling glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Avallen Calvados'], ['6 cl', 'Giffard Caramel Toffee liqueur'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Toffee Apple Martini,Martini glass,Apple slice & fudge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Toffee liqueur'], ['4.5 cl', 'Apple juice']]"
Tokyo Bloody Mary,Collins glass,Celery stick,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Sake'], ['10.5 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Tawny port'], ['7 drop', 'Hot pepper sauce (red)'], ['3 dash', 'Worcestershire sauce'], ['1 pinch', 'Celery salt'], ['1 grind', 'Black pepper']]"
Tokyo Iced Tea,Sling glass,Lemon slice,"SHAKE first seven ingredients with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Green melon liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Tokyo Tea,Collins glass,Lychee,"SHAKE first three ingredients with ice and fine strain into ice-filled glass. TOP with cola, lightly stir and serve with straws.","[['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Kwai Feh lychee liqueur'], ['3 cl', 'Jasmine tea (cold)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Tolleytown Punch,Collins glass,Orange & lemon slices,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger ale.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Tom & Jerry,Toddy glass,Dust with freshly grated nutmeg,"1. Pre-warm six 20cl (6.75oz) toddy glasses or Tom & Jerry mugs with hot water.
2. Using a whisk, BEAT the yolks in a mixing bowl ""until they are thin as water."" Add sugar, Jamaican rum, spices and STIR thoroughly with whisk.
3. In a separate bowl, use a whisk to BEAT the egg whites ""to a stiff froth.""
4. Use a tablespoon to FOLD the frothy egg whites into the spiced and beaten yolk mixture. This produces the gloopy base mixture known as 'Tom & Jerry batter'.
5. To make individual drinks, to each of the warmed glasses or mugs, POUR cognac and rum, and add two table spoons of Tom & Jerry batter. STIR each glass/mug thoroughly with a barspoon while topping with boiling water.
6. Each should end up with frothy head ready to receive the garnish of grated nutmeg. Serve and enjoy.","[['2 fresh', 'Egg white'], ['2 fresh', 'Egg yolk'], ['6 spoon', 'White caster sugar'], ['1.5 cl', 'Overproof pot still rum'], ['2 pinch', 'Cinnamon powder'], ['2 pinch', 'Clove'], ['3 pinch', 'Freshly grated nutmeg'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Havana Club 7yo rum'], ['Top up with', 'Boiling water']]"
Tom Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['6 cl', 'Portobello Old Tom gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Tomahawk,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Pineapple juice (fresh pressed)']]"
Tomate,Collins glass,None,POUR pastis and grenadine into glass. SERVE iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly add ice to fill glass.,"[['3 cl', 'Ricard Pastis'], ['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Chilled water']]"
Tommy's Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Tongue Twister,Old-fashioned glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Ketel One Vodka'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['9 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Too Close For Comfort,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Tootie Fruity Lifesaver,Collins glass,Tootie Fruity lollypop or 3 Luxardo maraschino cherries on a stick rested across the glass rim.,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Top Banana (shot),Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Ketel One Vodka']]"
Total Recall,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Transylvanian Martini,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2 cl', 'Passoã liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Tre Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Apple juice']]"
Treacle No.1,Old-fashioned glass,Orange zest twist,"STIR half of the rum, sugar syrup and bitters with two ice cubes in glass. Add rest of rum, another couple of ice cubes and STIR again. Fill glass with ice and STIR again. Finally FLOAT apple juice.","[['6 cl', 'Overproof pot still rum'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Apple juice'], ['2 dash', 'Angostura Aromatic Bitters']]"
Tres Compadres Margarita,Coupe glass,Lime wedge & salt rim (optional),SHAKE ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Grapefruit juice (pink)']]"
Toblerone Cocktail,Coupe glass,Dust surface of drink with dark chocolate powder and place two segments of Toblerone chocolate on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum (infused with vanilla)'], ['1.5 cl', 'Disaronno amaretto'], ['2.25 cl', 'De Kuyper Brown Crème de Cacao'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Single cream / half-and-half'], ['1 cl', 'Pasteurised egg white']]"
Tribbble,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Butterscotch liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Irish cream liqueur']]"
Trifle'tini,Martini glass,Crumbled Cadbury's Flake bar,"MUDDLE raspberries and strawberries in base of shaker. Add next four ingredients, SHAKE with ice and fine strain into chilled glass. Lightly WHIP cream and FLOAT over drink.","[['10 fresh', 'Raspberries (fresh)'], ['2 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Disaronno amaretto'], ['1.5 cl', 'Giffard Fraise des Bois'], ['3 cl', 'Pedro Ximénez sherry'], ['4.5 cl', 'Single cream / half-and-half']]"
Trilby #1,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Giffard Parfait Amour liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Chilled water (omit if using wet ice)'], ['2 dash', 'Orange Bitters by Angostura']]"
Trinity,Martini glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1 dash', 'Orange Bitters by Angostura']]"
Triple 'C' Cocktail,Coupe glass,Chocolate powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2 cl', 'De Kuyper Brown Crème de Cacao'], ['4 cl', 'Cranberry juice (sweetened)']]"
Triple Orange,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Tripleberry,Martini glass,Seasonal berries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Fraise des Bois'], ['0.75 cl', 'Shiraz red wine'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis']]"
Tropic,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Bénédictine D.O.M.'], ['6 cl', 'Sauvignon blanc wine'], ['6 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Tropical Breeze,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Passoã liqueur'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Tropical Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz/15ml sugar syrup 2:1) and MUDDLE.

3. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

4 POUR cachaça (stored in the freezer), coconut liqueur and pineapple juice (also chilled) into the shaker base or glass used to muddle and swirl to rinse before pouring into serving glass. STIR to ensure all ingredients are well mixed.

5. Use an Ice Tapper to crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['4.5 cl', 'Novo Fogo Silver cachaça (from freezer)'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Pineapple juice (fresh pressed)']]"
Tropical Daiquiri,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Jamaican aged blended rum'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Tulip Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Turf Club Cocktail (Winter's Recipe),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Turkish Coffee Cocktail,Coupe glass,Coffee beans,"MUDDLE cardamom pods in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 whole', 'Green cardamom pods'], ['6 cl', 'Ketel One Vodka'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Turkish Delight Cocktail,Martini glass,Turkish Delight,"STIR honey and vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Rose water'], ['2.25 cl', 'Chilled water (omit if using wet ice)'], ['1.5 cl', 'Pasteurised egg white']]"
Turquoise Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Tuscan Mule,Collins glass,Lime wedge,"SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.","[['6 cl', 'Tuaca liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Tutti Frutti,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Green melon liqueur'], ['3 cl', 'Passoã liqueur'], ['9 cl', 'Cranberry juice (sweetened)']]"
Tuxedo Cocktail Original,Coupe glass,Lemon zest twist & Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Luxardo Maraschino liqueur'], ['1 dash', 'La Fée Parisienne absinthe'], ['2 dash', 'Orange Bitters by Angostura'], ['2 dash', 'Angostura Aromatic Bitters']]"
TVR,Collins glass,Lime wedge,POUR ingredients into ice-filled glass. Lightly stir and serve with straws.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Ketel One Vodka'], ['Top up with', 'Energy drink (carbonated)']]"
Twentieth Century,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Twinkle,Coupe glass,Lemon zest twist,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with dry sparkling wine.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Brut Champagne']]"
Twisted Sobriety,Flute glass,Pear slice on rim,STIR first two ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Poire William eau-de-vie'], ['Top up with', 'Brut Champagne']]"
Two 'T' Fruity,Martini glass,Tooty Frooties,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1 cl', 'Passion fruit syrup'], ['3 dash', 'Orange Bitters by Angostura']]"
Typhoon,Old-fashioned glass,None,STIR all ingredients with ice and strain into ice-filled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Sambuca'], ['1.5 cl', 'Lime cordial (sweetened lime juice)']]"
Ugurundu,Shot glass,None,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Mint leaves'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Cranberry flavoured vodka']]"
Umbongo,Collins glass,Orange slice,"Cut passion fruit in half and scoop out flesh into shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.","[['1 fresh', 'Passion fruit'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Passoã liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Uncle Vanya,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Ketel One Vodka'], ['3 cl', 'Giffard Crème de Mûre liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Union Club,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Universal Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the order listed.,"[['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Ketel One Vodka']]"
Upside-Down Raspberry Cheesecake,Martini glass,Crumbled Digestive biscuit,"First Layer: MUDDLE raspberries in base of shaker. Add Chambord, SHAKE with ice and fine strain into centre of glass.

Second Layer: Grate lemon zest into shaker. Add rest of ingredients, SHAKE all ingredients with ice and strain into glass over spoon so as to LAYER over raspberry base.","[['4 fresh', 'Raspberries (fresh)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1⁄2 fresh', 'Lemon peel (grated)'], ['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Giffard Vanille de Madagascar'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 spoon', 'Mascarpone cheese'], ['3 cl', 'Single cream / half-and-half']]"
Urban Holistic,Martini glass,Lemon zest twist,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with ginger ale.,"[['6 cl', 'Sake'], ['3 cl', 'Martini Extra Dry vermouth'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Urban Oasis,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'Raspberry flavoured vodka'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
USB Cocktail,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac (infused with vanilla)'], ['3 cl', 'Sauvignon blanc wine'], ['3.75 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Utterly Butterly,Collins glass,Apple wedge,"STIR peanut butter with vodka in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 spoon', 'Smooth peanut butter'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4.5 cl', 'Apple juice'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Vacation Martini,Martini glass,Pineapple wedge on rim,SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass. Then POUR liqueur into the centre of the drink. It should sink to create a blue base and leave a blue spot in the centre of this drink's frothy head.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Pasteurised egg white'], ['0.125 cl', 'De Kuyper Blue Curaçao']]"
Valencia Cocktail No. 2,Coupe glass,Orange zest twist,POUR first three ingredients into chilled glass. TOP with champagne.,"[['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['4 dash', 'Orange Bitters by Angostura (optional)'], ['Top up with', 'Brut Champagne']]"
Valkyrie Cocktail,Old-fashioned glass,Pinek grapefruit zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.,"[['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Vanilla sugar syrup']]"
Vampiro,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Tomato juice'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['7 drop', 'Hot pepper sauce (red)'], ['1 pinch', 'Salt'], ['1 grind', 'Black pepper']]"
Vanderbilt,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6.75 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Vanilla & Grapefruit Daiquiri,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Vanilla & Raspberry Cocktail,Martini glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['12 fresh', 'Raspberries (fresh)'], ['6 cl', 'Absolut Vanilia vodka'], ['0.75 cl', 'Shiraz red wine'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Vanilla Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum (infused with vanilla)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Vanilla Laika,Collins glass,Seasonal berries,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Apple juice']]"
Vanilla Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Vanilla sugar syrup'], ['4 drop', ""Bob's Vanilla bitters""], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Vanilla Sensation,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Sour apple liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Vanilla Vodka Sour,Flute glass,Lemon & orange zest twists,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Licor 43 Original liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Vanilla'tini,Martini glass,Half vanilla pod,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Hazelnut liqueur'], ['4.5 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Vanitini,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['6 cl', 'Sauvignon blanc wine'], ['2.25 cl', 'Sour pineapple liqueur'], ['0.75 cl', 'Giffard Crème de Mûre liqueur']]"
Vante Cocktail,Coupe glass,Orange zest twist,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 dried', 'Green cardamom pods'], ['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Sauvignon blanc wine'], ['3 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Vavavoom,Flute glass,None,POUR ingredients into chilled glass. TOP with champagne.,"[['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Velvet Fog,Martini glass,Orange zest twist (discarded) & dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', ""Difford's Falernum liqueur""], ['3.75 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Velvet Hammer,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Veneto,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Luxardo Sambuca'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Venus In Furs,Collins glass,Seasonal berries & lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Raspberry flavoured vodka'], ['3 cl', 'Ketel One Citroen Vodka'], ['10.5 cl', 'Apple juice'], ['3 dash', 'Angostura Aromatic Bitters']]"
Venus Cocktail,Martini glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Verdant Martini,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['4.5 cl', 'Apple juice'], ['0.5 cl', 'Green Chartreuse liqueur'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Verdi Cocktail,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Ketel One Vodka'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Peachtree peach schnapps'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Vert'ical Breeze,Collins glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'La Fée Parisienne absinthe'], ['9 cl', 'Cranberry juice (sweetened)'], ['9 cl', 'Grapefruit juice (pink)']]"
Viagra Falls,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Sour apple liqueur'], ['5.25 cl', 'Chilled water'], ['2 dash', 'Orange Bitters by Angostura']]"
Vieux Carré Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Violet Affinity,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Crème de violette liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Martini Rosso sweet vermouth']]"
Vodka Collins,Collins glass,Orange slice & cherry on stick (sail),"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Vodka Espresso,Old-fashioned glass,"Float 3 coffee beans in the centre of the drink, arranged in a flower petal formation.",SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Vodka Gimlet,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Vodka Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Vodkatini / Vodka Martini,Martini glass,Chilled olive on stick or lemon zest twist,SHAKE (or STIR) all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Volga Boatman,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Kirschwasser (cherry) eau-de-vie'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Voodoo,Collins glass,Dust with cinnamon powder (sprinkled through flame),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['7.5 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Vowel Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Mentzendorff Kümmel liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Wagon Wheel,Old-fashioned glass,Lemon slice,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Walnut Martini,Martini glass,Walnut,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Tuaca liqueur'], ['1.5 cl', 'Nocello walnut liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Waltzing Matilda,Collins glass,Orange slice wheel,"Cut passion fruit in half and scoop out flesh into shaker. Add next 3 ingredients, SHAKE with ice and strain (fine strain if you don't want passion fruit seeds in drink) into ice-filled glass. TOP with ginger ale.","[['1 fresh', 'Passion fruit'], ['3 cl', 'Rutte Dry Gin'], ['6 cl', 'Sauvignon blanc wine'], ['0.5 cl', 'Orange Curaçao liqueur'], ['4.5 cl', 'Thomas Henry Ginger Ale']]"
Wanton Abandon,Martini glass,Strawberry on rim,"MUDDLE strawberries in shaker. Add next three ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['5 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Brut Champagne']]"
Ward Eight,Coupe glass,Quarter orange slice wheel & Luxardo Maraschino cherry on stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Warsaw,Martini glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Wiśniówka Polish cherry vodka liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Warsaw Cooler,Collins glass,Mint sprig & orange zest twist,"STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 spoon', 'Honey'], ['4.5 cl', 'Bison grass vodka'], ['1.5 cl', 'Spiced rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Apple juice']]"
Wasabi Martini,Martini glass,Yaki nori seaweed,"Squeeze a pea-sized quantity of wasabi paste onto a barspoon and STIR with vodka until wasabi dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Ketel One Vodka'], ['1 pea', 'Wasabi paste'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Washington Apple,Collins glass,Apple slice,SHAKE first four ingredients with ice and fine strain into ice-filled glass. DRIZZLE grenadine over drink. Serve with straws.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Sour apple liqueur'], ['9 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Watermelon & Basil Cocktail,Coupe glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Watermelon (fresh) (chopped)'], ['7 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Watermelon & Basil Smash,Collins glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of skater. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.","[['1 slice', 'Watermelon (fresh)'], ['8 fresh', 'Basil leaves'], ['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['4.5 cl', 'Thomas Henry Ginger Ale']]"
Watermelon Cosmo,Martini glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Watermelon (fresh)'], ['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'De Kuyper Watermelon liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Watermelon Man,Collins glass,Lime wedge,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Watermelon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Watermelon sugar syrup'], ['6 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Watermelon Martini,Martini glass,Fresh watermelon wedge on rim or watermelon slices sweets/candy,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Watermelon liqueur'], ['1 cl', 'Martini Extra Dry vermouth']]"
Webster Martini,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Weeping Jesus,Old-fashioned glass,None,SHAKE first three ingredients with ice and strain into glass with crushed ice. TOP up with lemonade.,"[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Peachtree peach schnapps'], ['3 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
The Wentworth,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Bourbon whiskey'], ['3.75 cl', 'Dubonnet Red'], ['3.75 cl', 'Cranberry juice (sweetened)']]"
Dry Martini (2:1 ratio) Wet,Martini glass,Chilled olive on stick or lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
The Wet Spot,Martini (large 10oz) glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
What The Hell,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Whip Me & Beat Me,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Whiskey Collins,Collins glass,Orange slice & Luxardo Maraschino cherry on stick (sail),"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda water, lightly stir and serve with straws.","[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['4 cl', 'Thomas Henry Soda Water']]"
Whiskey Daisy No.1,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Whiskey Sour (Classic Formula),Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Whiskey Sour (Difford's recipe),Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Whiskey Squirt,Collins glass,Peach slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda from a siphon. Serve with straws.,"[['6 cl', 'Peach purée'], ['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['Top up with', 'Soda from siphon']]"
Whisky Fizz,Collins glass,Lemon slice,"SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda from siphon']]"
Whisky Mac,Old-fashioned glass,Candied ginger on stick,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', ""Stone's Original Green Ginger Wine""]]"
White Cosmo,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'White cranberry juice drink'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
White Elephant,Coupe glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['4.5 cl', 'Single cream / half-and-half']]"
White Gin Fizz,Collins glass,Lemon wedge,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda from a siphon.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 scoop', 'Lemon sorbet'], ['Top up with', 'Soda from siphon']]"
White Knight,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'Drambuie liqueur'], ['4.5 cl', 'Single cream / half-and-half']]"
White Lady Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white (optional)']]"
White Lion (David Embury's recipe),Coupe glass,Lime wedge on rim,"SHAKE all ingredients, including the shell of half a lime, with ice and fine strain into chilled glass.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 fresh', 'Lime shell (squeezed/spent lime husk)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
White Russian Cocktail,Old-fashioned glass,Dust with freshly grated nutmeg,STIR first 2 ingredients with ice and strain into ice-filled glass. Carefully FLOAT lightly whipped cream (shake sealed container before pouring).,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Single cream / half-and-half']]"
White Sangria,Old-fashioned glass,Seasonal fruit,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['6 cl', 'Sauvignon blanc wine'], ['3 cl', 'Cranberry juice (sweetened) (white)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
White Satin,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Coffee liqueur'], ['2.25 cl', 'Milk (semi-skimmed/2% fat)'], ['2.25 cl', 'Single cream / half-and-half']]"
White Stinger,Old-fashioned glass,None,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Dutch Cacao white crème de cacao']]"
Wibble,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Crème de Mûre liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Widow's Kiss,Nick & Nora glass,Float mint leaf or Luxardo maraschino cherry,STIR (or shake) all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Avallen Calvados'], ['1.25 cl', 'Bénédictine D.O.M.'], ['1.25 cl', 'Yellow Chartreuse liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Wild Honey,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Absolut Vanilia vodka'], ['2.25 cl', 'Drambuie liqueur'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Single cream / half-and-half']]"
Wild Promenade Cocktail,Martini glass,Raspberries,"MUDDLE cucumber and raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Cucumber (fresh)'], ['5 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Raspberry flavoured vodka'], ['1.5 cl', 'Giffard Creme de Framboise'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Wilton Martini,Martini glass,Cinnamon dusted apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Avallen Calvados'], ['1.5 cl', 'Apple Schnapps liqueur'], ['0.5 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['4.5 cl', 'Apple juice']]"
Wimbledon Martini,Martini glass,Strawberry in rim crowned with tip of mint sprig.,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Giffard Fraise des Bois'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Single cream / half-and-half']]"
The Windsor Rose,Martini glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Ketel One Oranje Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Rose water']]"
Windy Miller,Collins glass,Lemon slice,SHAKE first three ingredients with ice and strain into glass filled with crushed ice. TOP with lemonade.,"[['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Mandarine Napoleon liqueur'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Wine Cooler,Collins glass,Lemon and orange slice,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade and lightly stir.,"[['6 cl', 'Sauvignon blanc wine'], ['1.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Wink,Old-fashioned glass,Orange zest twist (discarded),"POUR absinthe into ice-filled glass. TOP with chilled water and set to one side. Separately, SHAKE other ingredients with ice. DISCARD contents of glass (absinthe, water and ice) and strain drink into empty absinthe-coated glass.","[['1.5 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Winter Cocktail,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sour apple liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Wonky Martini,Martini glass,Pink grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Tuaca liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Woodland Punch,Collins glass,Lime wedge,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Woo Woo,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Peachtree peach schnapps'], ['7 cl', 'Cranberry juice (sweetened)'], ['2 dash', 'Peach bitters (optional)']]"
Yacht Club,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur']]"
Yellow Belly,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Citroen Vodka'], ['3 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Yellow Bird,Collins glass,"Banana carved to resemble a bird OR pineapple wedge, Luxardo maraschino cherry & half orange wheel.",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Yellow Fever Cocktail,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Yellow Parrot,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['0.75 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Yellow Chartreuse liqueur'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Chilled water (reduce if wet ice)']]"
Yule Luvit (shot),Shot glass,Dust with grated nutmeg,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Hazelnut liqueur']]"
Yum,Collins glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Peachtree peach schnapps'], ['4.5 cl', 'Mandarine Napoleon liqueur'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Apple juice']]"
Z Martini,Martini glass,Blue cheese stuffed olives,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['3.75 cl', 'Tawny port']]"
Zabaglione Cocktail,Martini glass,None,"Separately BEAT egg white until stiff and frothy and yolk until this is as liquid as water, then pour into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Egg white'], ['1 fresh', 'Egg yolk'], ['4.5 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Marsala Superiore DOC secco wine'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Zakuski Cocktail,Martini glass,Cucumber peel,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Cucumber (fresh)'], ['6 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Zamboanga 'Zeinie' Cocktail,Martini glass,Lime zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Zanzibar,Old-fashioned glass,Lime zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Dark/black/blackstrap rum'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Zaza,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['6 cl', 'Dubonnet Red']]"
Zelda Cocktail,Coupe glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Mint leaves'], ['6 cl', 'Bison grass vodka'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Zesty,Old-fashioned glass,Lime zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Zeus Cocktail,Martini glass,Coffee beans,"POUR fernet into chilled/frozen glass, swirl round to coat inside and DISCARD excess. MUDDLE raisins with cognac in base of shaker. Add other ingredients, SHAKE with ice and fine strain into fernet-rinsed glass.","[['0.5 cl', 'Fernet liqueur'], ['24 dried', 'Raisins'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Maple syrup'], ['3 cl', 'Chilled water (reduce if wet ice)']]"
Zhivago Cocktail,Martini glass,Float dehydrated apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Sour apple liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Zingy Ginger Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Ginger sugar syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Zombie,Collins glass,Mint sprigs bouquet & straw,BLEND all ingredients with 6oz scoop of crushed ice.,"[['3 cl', 'Overproof pot still rum'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Overproof aged rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.125 cl', 'Pernod anise'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Zombie,Collins glass,Mint sprigs bouquet & straw,BLEND all ingredients with 6oz scoop of crushed ice.,"[['3 cl', 'Overproof pot still rum'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Overproof aged rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.125 cl', 'Pernod anise'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Zombie,Collins glass,Mint sprigs bouquet & straw,BLEND all ingredients with 6oz scoop of crushed ice.,"[['3 cl', 'Overproof pot still rum'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Overproof aged rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.125 cl', 'Pernod anise'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Zoom,Coupe glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'Single cream / half-and-half']]"
Zubway,Collins glass,Raspberries,"Chop watermelon and MUDDLE in base of shaker with raspberries. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 wedge', 'Watermelon (fresh)'], ['7.5 cl', 'Bison grass vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 fresh', 'Raspberries (fresh)']]"
A1 Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Addington,Coupe glass,Orange zest twist,STIR first 2 ingredients with ice and strain into chilled glass. TOP with a splash of chilled soda from a bottle/can or just the merest squirt from a chilled soda siphon.,"[['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Thomas Henry Soda Water (chilled)']]"
Addison,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Rosso sweet vermouth']]"
Adios Amigos #2,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Alabazam,Collins glass,Lemon slice,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura (optional)'], ['Top up with', 'Thomas Henry Soda Water']]"
Alaska No.2,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Alice Mine,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Apricot Rickey,Fizz or Highball (8oz to 10oz),Length of lime peel,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Arnold Palmer (Non-alcoholic),Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['9 cl', 'Black tea (cold)'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bacardi Special,Martini glass,Skewered Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Bee's Knees,Coupe glass,Orange zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Alternatively, if making with raw honey (rather than syrup), STIR 4 spoons honey with 22.5ml (¾oz) lemon juice and 10ml (⅓oz) orange juice in base of shaker until honey is dissolved. Add 60ml (2oz gin), SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Orange juice (freshly squeezed)']]"
Boxcar,Coupe glass,Sugar rim & orange zest twist (expressed & then discarded),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Brandy Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bulldog Highball,Highball (max 10oz/300ml),Orange slice,POUR all ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Ginger Ale']]"
Adam & Eve #2,Martini glass,Raspberries & lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Giffard Noir de Bourgogne Cassis']]"
Cham Cham,Flute glass,Seasonal berries,POUR liqueur into chilled glass and TOP with champagne.,"[['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['Top up with', 'Brut Champagne']]"
Citrus Rum Cooler,Collins glass,Orange slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with lemonade. Lightly stir and serve with straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['6 cl', 'Orange juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Crustas (generic name),Wine glass,Find a lemon which fits into a small wineglass tightly enough to act as a watertight extension to the glass. Cut off both ends of the fruit and carefully remove the pulp to leave a barrel-shaped shell of skin. Place in the top of the glass. Wet the edge of the glass and exposed fruit shell with sugar syrup and dip in caster sugar to frost the edge of both peel and glass. Leave for a couple of hours to form a hard crust.,SHAKE all ingredients with ice and fine strain into pre-prepared glass.,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Daiquiri No.1 Natural (Embury's 8:2:1 formula),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Bob's Vanilla bitters (optional)""]]"
Daiquiri No.2,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
El Presidente (with rhum agricole),Coupe glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Martinique blanc rhum agricole'], ['2.25 cl', 'Martini Bianco vermouth'], ['0.75 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Chilled water']]"
Embassy Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Fair & Warmer Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Chilled water']]"
Fairbanks No.1,Coupe glass,Skewered Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Fancy Brandy,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Dry Martini (1:1 ratio) Fifty-Fifty,Coupe glass,Olive on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth']]"
Fireman's Sour,Old-fashioned glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Fix (Generic Name),Old-fashioned glass,Seasonal fruit,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Fruit juice (often pineapple)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Flo Ziegfeld,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Fort Lauderdale,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Frank Sullivan Cocktail,Coupe glass,Lemon zest twist & sugar rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
French Sherbert,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Difford's Fruit Cup No.1 (gin based & Pimm's Cup-like),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage in drink",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Froth Blower Cocktail,Coupe glass,Lemon zest twist (discarded),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Giffard Grenadine syrup'], ['3 cl', 'Pasteurised egg white']]"
Gin & French,Old-fashioned glass,Lemon slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['6 cl', 'Martini Extra Dry vermouth']]"
Gin & Juice,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['7.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Grapefruit juice (pink)']]"
Gin Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['1 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Boker's bitters""]]"
Gin Punch #1,Collins glass,Lemon slice,SHAKE all ingredients with ice and stain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Chilled water'], ['1 dash', 'Angostura Aromatic Bitters']]"
Golden Bronx,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1 fresh', 'Egg yolk'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Gloria,Flute glass,Lemon zest twist,SHAKE first 3 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Grand Passion,Martini glass,Passion fruit,Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients. SHAKE with ice and fine strain into chilled glass.,"[['1 fresh', 'Passion fruit'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Harpoon Cocktail,Old-fashioned glass,Lime wedge,POUR ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Ketel One Vodka'], ['6 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Highball (Generic Name),Highball (max 10oz/300ml),"Orange, lime or lemon slice (as appropriate to the spirit or the carbonate)","POUR spirit into ice-filled glass and TOP with a carbonated soft drink (ginger ale, soda or tonic water).","[['6 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['Top up with', 'Ginger ale, soda, tonic water or other carbonated mixer']]"
Honolulu Cocktail No.1,Coupe glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Orange juice (freshly squeezed)'], ['1.25 cl', 'Pineapple juice (fresh pressed)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hot Toddy (Hot Cognac & Lemon),Toddy glass,Lemon wedge & cinnamon stick,Place bar spoon in warmed glass. Add ingredients and STIR.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Boiling water']]"
Houla Houla Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Orange Curaçao liqueur']]"
Huapala,Martini glass,Lemon wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Iced Tea Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Earl Grey tea (cold)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Larchmont,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
London Cosmopolitan,Martini glass,Orange zest twist (discarded),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mahukona,Sling glass,"Pineapple cubes, Luxardo Maraschino cherry & mint sprig",BLEND all ingredients with 6oz scoop crushed ice and strain into glass half-filled with crushed ice. Serve with straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Mint & Honey Daiquiri,Coupe glass,Mint sprig,"STIR honey and rum in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 fresh', 'Mint leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Nevins Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Oceanbreeze,Collins glass,Lime wedge,POUR cranberry juice into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass to LAYER over the cranberry juice. Serve with straws.,"[['6 cl', 'Ketel One Vodka'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Picador,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
President Vincent,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
El Presidente Menocal Special,Coupe glass,Mint sprig & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Punch (Generic Name),Collins glass,Lime slice,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['2.25 cl', 'Freshly squeezed lemon or lime juice'], ['4.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6.75 cl', 'Brandy, whisk(e)y, gin, rum etc.'], ['9 cl', 'Fruit juice or water'], ['3 dash', 'Angostura Aromatic Bitters']]"
Raspberry Lynchburg,Collins glass,3 fresh raspberries,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with lemonade or lime-lime soda and DRIZZLE liqueur around the surface of the drink. It will fall through the drink leaving coloured threads.,"[['5 cl', 'Daddy Rack Tennessee Whiskey'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Lemon-lime soda (Sprite/7-Up)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Saratoga Cocktail,Coupe glass,Orange zest twist (or Luxardo Maraschino cherry),THROW (or stir) all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Shark's Tooth No.1 (Trader Vic's),Sling glass,Spent lime shell,SHAKE first 5 ingredients with ice and strain into ice-filled glass whilst also pouring soda water.,"[['4 cl', 'White overproof rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['6 cl', 'Thomas Henry Soda Water']]"
Silver Bronx,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Sir Walter Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Southside,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Strawberry Blonde,Collins glass,Strawberry,"MUDDLE strawberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda and serve with straws.","[['2 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
The Surfer,Collins glass,Lemon slice,POUR lemonade into ice-filled glass to two-thirds full. FLOAT cognac over lemonade. Serve with straws and instruct drinker to stir ingredients before drinking.,"[['12 cl', 'Lemonade'], ['6 cl', 'Rémy Martin 1738 Cognac']]"
Tabu,Coconut shell or Collins glass,"Pineapple cubes, Luxardo Maraschino cherry & mint sprig",BLEND all ingredients with 6oz scoop crushed ice.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Tahitian Honey Bee,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
TNT (Tequila 'N' Tonic),Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and STIR.,"[['4.5 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Tom Arnold,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Black tea (cold)']]"
Toreador,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Agave syrup (optional)']]"
Victorian Lemonade,Collins glass,Lemon slice,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Chilled water']]"
Vodka Rickey,Fizz or Highball (8oz to 10oz),Length of lime peel,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Absinthe Drop,Old-fashioned glass,None,STIR all ingredients and strain into ice-filled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Anisette liqueur'], ['6 cl', 'Chilled water']]"
Alberto Martini,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Fino sherry'], ['1.25 cl', 'De Kuyper Triple Sec (40%)']]"
Amalia,Coupe glass,Pineapple foam,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Sauvignon blanc wine'], ['0.5 cl', 'Gooseberry & mint cordial']]"
Amante Picante,Martini glass,Cucumber slices,"MUDDLE cucumber and coriander (cilantro). ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Cucumber (fresh)'], ['2 sprig', 'Coriander / cilantro leaves'], ['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['2 dash', 'Green hot pepper sauce']]"
Amarita,Martini glass,Length of lime peel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', ""Bob's Grapefruit Bitters""]]"
Amber Room #2,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth (originally Ambre)'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Amber Room,Coupe glass,Lemon zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
American Breakfast,Old-fashioned glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Maple syrup'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Grapefruit juice (pink)']]"
Ampersand Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Portobello Old Tom gin'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Orange Curaçao liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
The Ancient Daiquiri,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Vanilla sugar syrup']]"
Anejo Highball,Highball (max 10oz/300ml),Orange & lime slices,SHAKE first 4 ingredients with ice and strain into ice-filled glass charged with half ginger beer. TOP with rest of ginger beer.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['6 cl', 'Thomas Henry Ginger Beer']]"
Anejo Manhattan,Martini glass,Salami wrapped Luxardo Maraschino cherry on a pick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Angel Juice,Martini glass,Apple fan,"DRY SHAKE (without ice) all ingredients to emulsify. Add ice, SHAKE again and fine strain into chilled glass.","[['3 cl', 'Pear flavoured vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Sauvignon blanc wine'], ['1.5 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Apple Blossom,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Avallen Calvados'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
"Apple, Cucumber & Elderflower cup",Martini glass,Cucumber slices,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Cucumber (fresh)'], ['6 cl', 'Bison grass vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Apple juice']]"
The Apple One,Collins glass,Apple slice & mint leaf,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Soda Water']]"
Arbuz,Martini glass,Watermelon wedge,"MUDDLE watermelon and lemon grass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄6 fresh', 'Watermelon (fresh)'], ['1 inch', 'Lemongrass stem (chopped)'], ['4.5 cl', 'Bison grass vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Apple juice']]"
Argentina Cocktail,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
Argha Noah,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['0.5 cl', 'Honey sugar syrup'], ['0.75 cl', 'Drambuie liqueur'], ['0.5 cl', 'Oloroso sherry'], ['1.5 cl', 'Cranberry juice (sweetened)']]"
Army Martini,Martini glass,Mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Astor,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Rutte Dry Gin'], ['3 cl', 'Swedish Punsch liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Orange juice (freshly squeezed)']]"
Astoria,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Portobello Old Tom gin'], ['6 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Autumn Leaves,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Avallen Calvados'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.75 cl', 'Liquore Strega'], ['2 dash', 'Angostura Aromatic Bitters']]"
Aviator #2,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Dubonnet Red']]"
Aztec,Martini glass,Orange zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Bourbon whiskey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1 drop', 'Hot pepper sauce (red)']]"
B & T,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Bénédictine D.O.M.']]"
Babo Natale,Martini glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['6 cl', 'Tawny port'], ['3 cl', 'Giffard Creme de Framboise']]"
Baccio Punch,Collins glass,Orange & lemon slices,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with champagne and soda water. Lightly stir and serve with straws.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Anisette liqueur'], ['4.5 cl', 'Grapefruit juice (pink)'], ['4.5 cl', 'Brut Champagne'], ['2.25 cl', 'Thomas Henry Soda Water']]"
Balabushka,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['0.5 cl', 'Giffard Orgeat Syrup']]"
Balm Cocktail,Coupe glass,Olive on stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Manzanilla sherry'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Orange juice (freshly squeezed)'], ['0.25 cl', 'Pimento dram liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Bamboo (Savoy's 1930 recipe),Coupe glass,Toasted almonds,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Fino sherry'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Banana Flambé,Old-fashioned glass,Cinnamon stick,"In a shallow dish flambé half a split banana with orange juice, sugar and cinnamon. FLAMBÉ until the banana softens completely and the orange juice reduces. Add cognac and flambé further. MUDDLE banana in the base of shaker, add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 fresh', 'Banana (fresh)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 spoon', 'White caster sugar'], ['2 pinch', 'Cinnamon powder'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bandera,Shot glass,None,"POUR tequila and lime juice into separate shot (caballitos) glasses. To make Sangrita to fill third glass, SHAKE rest of ingredients with ice and fine strain into glass. Instruct drinker to sip from all three glasses alternatively.","[['6 cl', 'Patrón Silver blanco tequila'], ['6 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Tomato juice'], ['1.5 cl', 'Pomegranate juice'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 drop', 'Hot pepper sauce (red)'], ['2 dash', 'Worcestershire sauce'], ['1 pinch', 'Salt'], ['1 grind', 'Black pepper']]"
Barney Barnato Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Kina aromatised wine'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.25 cl', 'Orange Curaçao liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bartender's Mum,Shot glass,None,Carefully LAYER ingredients in the following order.,"[['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Irish cream liqueur']]"
Barton Special Cocktail,Martini glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Avallen Calvados'], ['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""]]"
Basil Crush,Collins glass,Basil leaf,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2 fresh', 'Basil leaves (torn)'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Cynar or other carciofo amaro'], ['4.5 cl', 'Apple juice'], ['3 cl', 'Green tea (cold)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Honey sugar syrup']]"
Bat Bite,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Giffard Creme de Framboise'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Batida de Abacaxi,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Condensed milk'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Batida de Banana,Collins glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['1 fresh', 'Banana (fresh)'], ['3 cl', 'Condensed milk']]"
Batida de Carneval,Collins glass,Mango slice,BLEND all ingredients with 6oz scoop crushed ice and serve with straws.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['6 cl', 'Mango purée'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Condensed milk']]"
Batida de Goiaba,Collins glass,Mango slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['7.5 cl', 'Guava juice'], ['3 cl', 'Condensed milk']]"
Batida de Milho Verde,Collins glass,Dust with cinnamon powder,BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.,"[['7.5 cl', 'Novo Fogo Silver cachaça'], ['70 gram', 'Sweetcorn (canned)'], ['4.5 cl', 'Condensed milk']]"
Batida de Morango,Collins glass,Strawberry,BLEND all ingredients with 12oz scoop crushed ice. Serve with straws.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['12 fresh', 'Small ripe strawberries (hulled)'], ['3 cl', 'Giffard Fraise des Bois'], ['1.5 cl', 'Condensed milk']]"
Batida Rosa,Collins glass,Pineapple wedge,POUR soda water into ice-filled glass. SHAKE other ingredients with ice and strain into ice-filled and soda charged glass.,"[['4.5 cl', 'Thomas Henry Soda Water'], ['4.5 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Beachcomber's Daiquiri,Coupe glass,Lime slice,BLEND all ingredients with one 6oz scoop crushed ice and serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Rum Barrel (by Donn Beach),Rum barrel mug or pint glass,"Pineapple wedge, Luxardo Maraschino cherry & mint sprig",BLEND all ingredients with 6oz scoop crushed ice and serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Overproof pot still rum'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey sugar syrup'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Pimento dram liqueur'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bearskin Martini,Martini glass,Two Kalamata olives,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.5 cl', 'Mentzendorff Kümmel liqueur'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
The Beauty Beneath,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['5.25 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bermondsey Breeze,Collins glass,Cucumber slices,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['1 inch', 'Cucumber (fresh)'], ['12 fresh', 'Mint leaves'], ['6 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Pinot Grigio white wine'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Berry Smash (Non-alcoholic),Old-fashioned glass,Seasonal berries,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['7 fresh', 'Raspberries (fresh)'], ['3 fresh', 'Blackberries'], ['6 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1⁄4 spoon', 'Honey sugar syrup']]"
Beverly Hills Hotel Cocktail,Coupe glass,Rosemary sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Grapefruit juice (pink)']]"
Bicardar,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Big Juicy (Non-alcoholic),Collins glass,Lime wedge,"SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.","[['7.5 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Biggles Aviation,Coupe glass,Fresh ginger & lime wheels,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Crème de violette liqueur']]"
Biggles Sidecar,Coupe glass,Fresh ginger & lemon slices,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Bison Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bison grass vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 pinch', 'Cinnamon powder'], ['1.5 cl', 'Pasteurised egg white']]"
Bitches Brew,Sour or Martini/Coupette glass,Dust with grated nutmeg,"DRY SHAKE all ingredients without ice. Add ice, SHAKE again and fine strain into chilled glass.","[['3 cl', 'Martinique blanc rhum agricole'], ['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pimento dram liqueur'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 cl', 'Egg (white & yolk)']]"
Bitter Grapefruit,Martini glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Grapefruit juice (pink)']]"
Bitter Lady,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1 spoon', 'Honey'], ['0.75 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Black Eye,Old-fashioned glass,Seasonal berries & mint sprig,"MUDDLE first three ingredients in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 fresh', 'Blackberries'], ['5 fresh', 'Raspberries (fresh)'], ['5 fresh', 'Mint leaves'], ['6 cl', 'Irish whiskey'], ['2.25 cl', 'Drambuie liqueur'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Black Rose,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into (empty - no ice) chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Giffard Grenadine syrup'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Black Strap,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['2 drop', 'Hot pepper sauce (red)']]"
Bloodhound #1,Martini glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Blood Sage,Coupe glass,Sage leaf,"MUDDLE orange and sage in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1.5 cl', 'Blood orange juice'], ['2 fresh', 'Sage leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Bloody Bronx Cocktail,Coupe glass,Dehydrated blood orange slice or orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Blood orange juice']]"
Bloody Mary (Difford's recipe),Collins glass,"Celery salt & black pepper rim + garnish with celery stick, cherry tomato & strip yellow bell pepper",MUDDLE pepper in base of shaker. Add other ingredients and ice then ROLL (rotate rather than shake) and fine strain into ice-filled glass. Use ice fresh from freezer (rather than ice-machine/ice-well) to fill glass to avoid unwanted dilution.,"[['1⁄2 ring', 'Yellow bell pepper (optional)'], ['4.5 cl', 'Ketel One Vodka'], ['6.75 cl', 'Tomato juice'], ['1 cl', 'Amontillado sherry'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 pinch', 'Celery salt'], ['3 grind', 'Black pepper'], ['8 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce']]"
Blue Eyed Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'De Kuyper Blue Curaçao']]"
Blue Hawaii,Hurricane glass,"Pineapple wedge, Luxardo Maraschino cherry, paper parasol and straw",SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Blue Mountain Cocktail,Coupe glass,Orange zest twist (discarded) & coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1 cl', 'Ketel One Vodka'], ['1 cl', 'Coffee liqueur'], ['1 cl', 'De Kuyper Blue Curaçao'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Blue Sky,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Bluegrass,Martini glass,Cucumber peel,"MUDDLE cucumber in base of shaker Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Cucumber (fresh)'], ['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Bobby Burns cocktail (Crockett's recipe),Old-fashioned glass,Luxardo Maraschino cherry,"POUR absinthe into ice-filled glass. TOP with water and leave to stand. Separately STIR Scotch, vermouth and bitters with ice. DISCARD contents of glass (absinthe, water and ice) and fill with fresh ice. STRAIN contents of mixing glass into ice-filled absinthe-coated glass.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'La Fée Parisienne absinthe']]"
Bobby De Niro,Martini glass,Apricot slice,"STIR jam with gin until jam is dissolved. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Apricot jam (preserve)'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Bohemian Mule,Collins glass,Lime wedge,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and lightly stir.,"[['3 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Bonsoni,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Fernet liqueur'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Bouquet,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 spoon', 'Honey'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Rose sugar syrup'], ['1.5 cl', 'Chilled water']]"
Bourbon Renewal,Double old-fashioned,Lemon wedge or blackcurrants (ideally) or blackberries when in season,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Brandy Daisy,Wine glass,Seasonal berries & mint sprig,STIR first 4 ingredients with ice and strain into glass filled with crushed ice. TOP with a splash of soda and briefly stir.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Soda from siphon']]"
Breakfast Club,Martini glass,Lemon zest twist,"STIR honey and marmalade with rum until dissolved. Add tea, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['1 spoon', 'Honey'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lapsang Souchong tea (cold)']]"
Broken Spur,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['9 cl', 'Dry white port'], ['0.75 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Anisette liqueur'], ['1 fresh', 'Egg yolk']]"
Bronze Adonis,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Ambre/amber vermouth'], ['1.5 cl', 'Manzanilla sherry'], ['2 dash', 'Orange Bitters by Angostura']]"
Bullfrog #2,Collins glass,Lime wedge,POUR vodka and lime into ice-filled glass and TOP with lemonade or lemon-lime soda.,"[['6 cl', 'Ketel One Vodka'], ['1 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Butterfly Cocktail,Martini glass,Lemon zest twist,MUDDLE grapes in base of shaker. Add other ingredients and fine strain into chilled glass.,"[['8 fresh', 'Green grapes (seedless)'], ['3 fresh', 'Basil leaves'], ['3 fresh', 'Mint leaves'], ['4.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Byculla,Coupe glass,Slice fresh ginger or candied ginger on rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Tawny port'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Ginger liqueur']]"
The C&C,Shot glass,None,LAYER by carefully pouring ingredients in the following order.,"[['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Rémy Martin 1738 Cognac']]"
Caipi,Old-fashioned glass,None,"MUDDLE lime in base of shaker. Add rest of ingredients, SHAKE with 6oz scoop of crushed ice and pour without straining into glass.","[['3⁄4 fresh', 'Lime (fresh) (chopped wedges)'], ['6 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Caipiruva Bacchanalia,Old-fashioned glass,None,"MUDDLE lime and grapes in base of shaker to release juices. Add other ingredients, SHAKE with 6oz scoop crushed ice and pour all without straining into glass.","[['1⁄2 fresh', 'Lime (fresh) (chopped wedges)'], ['5 fresh', 'Red grapes (seedless)'], ['6 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Honey sugar syrup'], ['2.25 cl', 'Sauternes dessert wine'], ['3 dash', ""Bob's Grapefruit Bitters""]]"
Campirinha,Old-fashioned glass,None,"MUDDLE lime and grapefruit in base of shaker to release juices. Add other ingredients, SHAKE with 6oz scoop crushed ice and pour all without straining into glass.","[['1⁄2 fresh', 'Lime (fresh) (chopped wedges)'], ['1⁄4 fresh', 'Ruby red grapefruit (chopped wedges)'], ['6 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Capitano,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Casino,Nick & Nora glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Casse Noissette,Martini glass,Dust with grated nutmeg,SHAKE first 3 ingredients with ice and strain into chilled glass. FLOAT thin layer of cream over drink.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'Hazelnut liqueur'], ['2.25 cl', 'Single cream / half-and-half']]"
Champagne Pick-Me-Up,Flute glass,Orange zest twist (discarded),SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Brut Champagne']]"
Champino,Flute glass,Orange zest twist,SHAKE first 2 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['6 cl', 'Brut Champagne']]"
Chartreuse Swizzle,Collins glass,"Pineapple wedge, Luxardo Maraschino cherry & dusting of freshly grated nutmeg",POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.,"[['4.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', ""Difford's Falernum liqueur""], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Cherry Mariner,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water']]"
Chrysanthemum,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2 dash', 'La Fée Parisienne absinthe']]"
Chubacabras Daiquiri,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine-strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Orange flower/blossom water']]"
Churchill Martini,Martini glass,Olive,STIR gin with ice while glancing at an unopened bottle of dry vermouth. Strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin (from freezer)']]"
Cider House Rules,Old-fashioned glass,Apple wedge,SHAKE all ingredients with ice & fine strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['1⁄2 spoon', 'Cinnamon powder']]"
Clairvoyant,Coupe glass,Orange zest twist,STIR all ingredients with ice & fine strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Hazelnut liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Clara Astié Cocktail,Martini glass,Grapefruit zest twist (discarded) & dried apricot,"STIR jam with rum until jam dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['1 spoon', 'Apricot jam (preserve)'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1 dash', ""Bob's Grapefruit Bitters""], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Clover Club (Lowe's recipe),Coupe glass,Float raspberry in centre of drink,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Clover Club (Difford's recipe),Coupe glass,Lemon zest twist (sprayed & discarded) & fresh raspberry,SHAKE all ingredients (including raspberries which will be pulped by shaking) with ice and fine strain into chilled glass.,"[['5 fresh', 'Raspberries (fresh)'], ['5.25 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Cloysters,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Bob's Grapefruit Bitters (optional)""], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Clubland Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice & fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Dry white port'], ['1 dash', 'Angostura Aromatic Bitters']]"
El Coco,Martini glass,Lime zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coconut water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Coffee Cocktail,Wine glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Tawny port'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
Cold Blooded,Old-fashioned glass,Rosemary sprig,"MUDDLE rosemary in base of shaker. Add other ingredients, SHAKE with ice & fine strain into ice-filled glass.","[['1 fresh', 'Rosemary sprig'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Colony,Martini glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Cooperstown,Coupe glass,Orange zest twist (discarded) & mint sprig,STIR all ingredients (including mint) with ice and fine strain into chilled glass.,"[['8 fresh', 'Mint leaves'], ['7.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Martini Rosso sweet vermouth']]"
Corpse Reviver No.1 (Gilberg's recipe),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'La Fée Parisienne absinthe']]"
Corpse Reviver No.2 (Contemporary Recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Cornwall Negroni,Coupe glass,Orange zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Cosmogroni,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Crapple (Non-alcoholic),Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.,"[['7.5 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Apple juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cream Soda Cocktail,Collins glass,Lemon slice,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Licor 43 Original liqueur'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Crushed Strawberry Fizz,Fizz or Highball (8oz to 10oz),Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients apart from soda, SHAKE with ice and fine strain into chilled glass (without ice). TOP with soda.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Portobello Old Tom gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda from siphon']]"
Cuban Heal,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Pallini Limoncello liqueur'], ['0.75 cl', 'Honey sugar syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Cubata,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and briefly stir.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['12 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Cunningham,Martini glass,Flamed blood orange zest twist and Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['5.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Blood orange juice'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Daiquiri Authentico,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Daiquiri (on-the-rocks),Old-fashioned glass,Lime slice & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Daiquiri (frozen),Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice and then STRAIN blended drink through a fine strainer to remove ice slush.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Daiquiri No.3,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Daiquiri No.4 (Florida style),Martini glass,Lime wedge,SHAKE all ingredients with finely crushed ice and strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime (fresh)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Chilled water (reduce if wet ice)']]"
Daiquiri No.5 (Pink Daiquiri),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water']]"
Daiquiri Noir,Martini glass,Mint sprig,"Lightly MUDDLE mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Damn It Jimmy,Martini glass,Blue cheese stuffed olive,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Sake'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Fino sherry'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Darlington,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['1 cl', 'Avallen Calvados'], ['1 cl', 'De Kuyper Blue Curaçao'], ['2 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Death In The Gulf Stream,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) and add more ice until glass is filled.,"[['6 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', 'Angostura Aromatic Bitters'], ['1 grated zest of', 'Lime (fresh)']]"
The Democrat,Collins glass,Lemon slice,SHAKE with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Devil's Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['6 cl', 'Tawny port'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Devil's Share,Old-fashioned glass,Orange zest twist,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Maple syrup']]"
Dimi-tini,Martini glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7 fresh', 'Raspberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Filthy Dirty Martini,Martini glass,Chilled olives on stick & lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Olive brine (from jarred olive)']]"
Dixie Cosmopolitan,Martini glass,Cinnamon & sugar rim with orange zest twist (flamed),"Brake up section of cinnamon and drop into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Cinnamon stick'], ['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Doheny Pisco Punch,Collins glass,Mint sprig & pineapple slice,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add next five ingredients, SHAKE with ice and strain into ice-filled glass. TOP with ginger beer.","[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Vanilla sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Ginger Beer']]"
La Dolce Vita,Coupe glass,Lemon zest twist,"MUDDLE grapes in base of shaker. Add vodka, honey and bitters, SHAKE with ice and fine strain into chilled glass. TOP with prosecco.","[['4 fresh', 'Green grapes (seedless)'], ['3 cl', 'Ketel One Vodka'], ['1 spoon', 'Honey'], ['1 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Prosecco sparkling wine']]"
Don Daisy,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Don's Delight,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4 cl', 'Patrón Añejo tequila'], ['1 cl', 'Bourbon whiskey'], ['0.75 cl', 'Disaronno amaretto'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Don's Passion,Coupe glass,Passion fruit,"Cut passion fruit in half and scoop out flesh and seeds into shaker. Add next 4 ingredients, SHAKE with ice and fine strain into chilled glass. Pour grenadine into centre of drink (should sink to bottom).","[['1 fresh', 'Passion fruit'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Dreiklang (Three of a Kind),Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Agave syrup'], ['2 dash', 'Xocolatl mole bitters']]"
Dry Daiquiri,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Passion fruit syrup']]"
The Dubonnet Cocktail #1,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Dubonnet Red'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
The Dubonnet Cocktail #2,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Dubonnet Red'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Dutch Martini,Martini glass,Olive on stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Rutte Old Simon Genever'], ['0.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Dutch Master,Martini glass,White grapes,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.5 cl', 'Fino sherry'], ['0.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Thomas Henry Tonic Water']]"
East Meets West Julep,Old-fashioned glass,Mint sprig & pomegranate seeds,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['2.25 cl', 'Pomegranate juice'], ['7 fresh', 'Mint leaves'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Honey sugar syrup'], ['0.75 cl', 'Giffard Grenadine syrup']]"
East Village Athletic Club,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Eastern Raspberry Sidecar,Martini glass,Sugar rim & raspberry,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Raspberries (fresh)'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Sake'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Eastern Sin,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', 'Angostura Aromatic Bitters (optional)']]"
1862,Martini glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) to emulsify and fine strain into chilled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Fino sherry'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Eighteen '97,Martini glass,Orange zest twist (discarded) & white grapes,"MUDDLE kumquats in base of shaker. Add next three ingredients, shake and fine strain into a chilled glass. FLOAT wine.","[['5 fresh', 'Kumquats (chopped)'], ['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['3.75 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Merlot red wine']]"
Elixir 66,Martini glass,Coriander leaf,"Lightly MUDDLE coriander in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Coriander / cilantro leaves'], ['3 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Elixirita,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime (fresh)'], ['1.5 cl', 'Agave syrup'], ['0.75 cl', 'Rémy Martin 1738 Cognac']]"
Especie,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', ""Difford's Falernum liqueur""], ['2.25 cl', 'Chilled water (omit if using wet ice)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Eureka Cocktail,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Rutte Sloe Gin'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Facundo's Flare,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['2 dash', 'Peach bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Falconi,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Tawny port'], ['1 dash', 'Orange Bitters by Angostura']]"
Fallen Angel,Coupe glass,Mint leaf or float tip of mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Fig Supreme,Old-fashioned glass,Fig wedge,"Scoop out the flesh of figs and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.","[['2 fresh', 'Figs'], ['6 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Final Ward,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Fifth Degree,Martini glass,Lemon zest twist,"STIR Campari with ice (to coat ice and glass) and then strain to discard excess. Add other ingredients, STIR with coated ice and strain into chilled glass.","[['0.5 cl', 'Italian red bitter liqueur'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Fitzgerald,Old-fashioned glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash dash', 'Angostura Aromatic Bitters']]"
Fizz á la Violette,Fizz or Highball (8oz to 10oz),None,"1/ Flash BLEND first 6 ingredients without ice (to emulsify mix). Then pour contents of blender into shaker and SHAKE with ice. Strain into chilled glass (no ice in glass) and TOP with soda from siphon.

Alternatively: 2/ SHAKE first 6 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass (no ice). TOP with soda water from siphon.","[['4.5 cl', 'Portobello Old Tom gin'], ['0.75 cl', 'Crème de violette liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Pasteurised egg white'], ['Top up with', 'Soda from siphon']]"
Flame of Love Martini,Martini glass,Orange zest twist (flamed),"Pour sherry into chilled glass, swirl to coat inside and discard excess. Using a match or lighter, express and ignite the oils from the orange peel so the burnt oil coats the inside of the sherry-coated glass. SHAKE the vodka with ice and fine strain into the coated glass.","[['3 twist', 'Orange peel'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Fino sherry']]"
Flipping Good,Sour or Martini/Coupette glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', ""Difford's Falernum liqueur""], ['1 fresh', 'Egg yolk']]"
Flip Williams,Sour or Martini/Coupette glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Poire William liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Single cream / half-and-half'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 fresh', 'Egg yolk']]"
The Formosa,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Sake'], ['6 cl', 'Dry white port']]"
Four Leaf Clover,Martini glass,Physalis (cape gooseberry),"MUDDLE clove in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 dried', 'Clove'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey sugar syrup']]"
French Connection,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Disaronno amaretto']]"
Pastis Whisky Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'Ricard Pastis'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['3 dash', 'Angostura Aromatic Bitters']]"
Frisco Sour,Double old-fashioned,Lemon zest twist (discarded) & lemon slice wheel & maraschino cherry sail,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white (optional)']]"
Full Monte,Sling glass,Lemon slice,"SHAKE first eight ingredients with ice and strain into ice-filled glass. TOP with champagne, lightly stir and serve with straws.","[['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Brut Champagne']]"
Fumigator Flip,Sour or Martini/Coupette glass,Dust with grated nutmeg & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk']]"
Gin Daisy #2 (Jerry Thomas style),Martini glass,Seasonal berries,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with a splash of soda from a siphon.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 Splash', 'Soda from siphon']]"
Gin Daisy #3 (Modern long style),Collins glass,Seasonal berries,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and serve with straws.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Gin Gin,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', ""Stone's Original Green Ginger Wine""]]"
Gin Punch #2,Collins glass,Seasonal berries,SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.,"[['9 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['7 fresh', 'Raspberries (fresh)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['6 cl', 'Chilled water']]"
Ginger Beer Daiquiri,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Thomas Henry Ginger Beer'], ['2 dash', 'Angostura Aromatic Bitters']]"
Ginger Snap,Collins glass,Lemon zest twist,SHAKE first 5 ingredients with ice and strain into an ice-filled glass. TOP with ginger ale.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['6 cl', 'Thomas Henry Ginger Ale']]"
Golden Reign,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Single cream / half-and-half'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Good Hope Plantation Rum Punch,Double old-fashioned,Luxardo Maraschino cherry,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['2 cl', 'Overproof pot still rum'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Orange Curaçao liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Thomas Henry Soda Water']]"
Goody-Goody,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Dubonnet Red'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Yellow Chartreuse liqueur']]"
Grand Designs,Martini glass,Rosemary sprig,"MUDDLE rosemary in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Rosemary sprig'], ['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Pineapple juice (fresh pressed)']]"
Grand Slam,Coupe glass,Strawberry on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Swedish Punsch liqueur'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Martini Rosso sweet vermouth']]"
Grape Cocktail,Martini glass,Red grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass","[['12 fresh', 'Green grapes (seedless)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Green Chartreuse liqueur']]"
Grapefruit Daiquiri #2 (Non-alcoholic),Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Green Beetle,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Agave syrup'], ['0.25 cl', 'La Fée Parisienne absinthe']]"
Green Melon Sour,Old-fashioned glass,Lemon slice & cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Green melon liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Guardabosques,Old-fashioned glass,Pineapple wedge,SHAKE ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Green melon liqueur']]"
Guard's Cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Habanero,Martini glass,Orange zest twist,"MUDDLE ginger and chilli in base of shaker. Add other ingredients, SHAKE with ice and fine-strain into chilled glass.","[['1 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (fine sliced)'], ['1 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Drambuie liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 spoon', 'Honey sugar syrup'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white']]"
Hand Grenade,Collins glass,Whole lime with scored skin,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Ketel One Vodka'], ['3.75 cl', 'Green melon liqueur'], ['3.75 cl', 'Pineapple juice (fresh pressed)']]"
He's At Home,Collins glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Green Chartreuse liqueur'], ['1 dash', ""Bob's Peppermint Bitters""]]"
Hesitation,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Bourbon whiskey'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Hibiscus Kiss,Flute glass,Lemon zest twist (discarded),Place hibiscus flower in base of chilled glass. Add rest of ingredients and gently stir.,"[['1 candied', 'Hibiscus flower in syrup'], ['2.25 cl', 'Pear flavoured vodka'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['Top up with', 'Brut Champagne']]"
Hibiscus Margarita,Martini glass,Wild hibiscus flower,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Hibiscus sugar syrup']]"
Highland Drum,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Speyside single malt Scotch whisky'], ['3 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Drambuie liqueur'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['1 spoon', 'Honey sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Hobson,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Rutte Sloe Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'La Fée Parisienne absinthe']]"
Hoffman House,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Honi Honi,Old-fashioned glass,"Pineapple wedge, Luxardo Maraschino cherry & mint sprig",SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hoyt's Daiquirí,Coupe glass,Lime slice (seared),Sear two halves of lime with a chef's blow torch and squeeze into a shaker. SHAKE all remaining ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Lime juice (burnt)'], ['0.75 cl', 'Jägermeister'], ['1.5 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Hula Hula or Hoola-Hoola Cocktail,Coupe glass,Pineapple wedge on rim with Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Ideal,Coupe glass,Serve with almonds on the side,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Grapefruit juice (pink)']]"
In-Seine,Old-fashioned glass,White grapes on stick,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Bourbon whiskey'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 dash', 'La Fée Parisienne absinthe']]"
Indian Sunset,Martini glass,Mango slice,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 whole', 'Green cardamom pods'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Ginger liqueur'], ['3 cl', 'Mango purée'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Indochine,Coupe glass,Fresh ginger slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Ginger liqueur'], ['2.25 cl', 'Pineapple juice (fresh pressed)']]"
Italian Sour,Old-fashioned glass,Lemon slice & cherry on stick (sail),SHAKE all ingredients and strain into ice-filled chilled glass.,"[['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Liquore Strega'], ['1.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
The Jägerita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Jägermeister'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jalisco Flower,Collins glass,Grapefruit zest twist &/or edible white flowers,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with champagne/sparkling wine and briefly stir.,"[['1.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Grapefruit juice (ruby red)'], ['9 cl', 'Brut Champagne']]"
Jamaican Me Crazy,Hurricane glass,Passion fruit & mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Passion fruit juice'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Grenadine syrup']]"
Josephine Baker,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Tawny port'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Lemon peel'], ['1 fresh', 'Egg yolk']]"
Judgement Day,Coupe glass,Spray of Pimento Dram,SHAKE with ice and fine strain into chilled glass.,"[['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Juniport Fizz,Fizz or Highball (8oz to 10oz),Mint sprig,SHAKE first 4 ingredients with ice and strain into empty chilled glass. TOP with soda from a siphon.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Tawny port'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda from siphon']]"
Kangaroo Dry Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Kanu-No,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6.75 cl', 'Havana Club 7yo rum'], ['0.75 cl', 'Oloroso sherry'], ['0.5 cl', 'Cream sherry (medium/sweet)'], ['0.5 cl', 'Ruby port']]"
The Lady Wears Red,Martini glass,Champagne foam,"SHAKE all ingredients with ice and fine strain into chilled glass. FLOAT champagne foam made by macerating orange zests in champagne overnight, adding gelatin and charging with N2O siphon.","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Fino sherry'], ['0.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', ""Difford's Falernum liqueur""], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Bob's Grapefruit Bitters""], ['1 dash', 'Orange Bitters by Angostura']]"
Left Bank Martini,Martini glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Chardonnay (Chablis) white wine'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Lekker Lekker,Coupe glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Bison grass vodka'], ['1.5 cl', 'Hazelnut liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['4 cl', 'Apple juice'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lemon Lime & Bitters (Non-alcoholic),Collins glass,Lime wedge,POUR lime and lemonade into ice-filled glass and lightly stir. DASH bitters onto surface of drink and serve with straws so drinker can stir in Angostura.,"[['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemonade'], ['4 dash', 'Angostura Aromatic Bitters']]"
Lemon Caipirovska,Old-fashioned glass,None,"MUDDLE lemon in base of shaker, add other ingredients and SHAKE with 6oz scoop crushed ice. Pour into glass without straining and serve with straws.","[['3⁄4 fresh', 'Lemon (fresh) (chopped wedges)'], ['6 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Leavenworth,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['10 drop', 'Tiki bitters']]"
The Libertine,Old-fashioned glass,Candied lime,SHAKE first four ingredients with ice and fine strain into ice-filled glass. TOP with ginger beer and lightly stir.,"[['4.5 cl', 'Kaffir lime flavoured vodka'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Ginger Beer']]"
Little Venice,Martini glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Sake'], ['2.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Martini Rosso sweet vermouth']]"
London Scramble,Old-fashioned glass,Lemon zest twist & blackberries,SHAKE first four ingredients with ice and fine strain into glass filled with crushed ice. DRIZZLE créme de mûre over drink (will slowly bleed through the cocktail).,"[['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['0.75 cl', 'Giffard Crème de Mûre liqueur']]"
The Long Shot,Collins glass,Orange slice & lemon wedge,"SHAKE first five ingredients with ice and strain ice-filled glass. TOP with soda, lightly stir and serve with straws.","[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Lonsdale,Collins glass,Basil leaf & apple slice,STIR honey syrup with gin until honey dissolves. TEAR basil leaves and add to shaker with all other ingredients. SHAKE with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Honey sugar syrup'], ['3 fresh', 'Basil leaves'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['7.5 cl', 'Apple juice']]"
Looks Familiar,Old-fashioned glass,Orange zest twist,STIR malt with ice and then strain and discard excess to leave the ice and mixing glass coated. Add other ingredients and STIR with the coated ice. Strain into ice-filled glass.,"[['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Agave syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Amer Picon']]"
Lorraine (by Joe Gilmore),Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Lorraine,Coupe glass,Lime zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['2 cl', 'Kirschwasser (cherry) eau-de-vie'], ['2 cl', 'Ketel One Vodka'], ['2 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Love Unit,Martini glass,Basil leaf & bell pepper,"MUDDLE pepper in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Red bell pepper'], ['7 fresh', 'Basil leaves (thai)'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Maçã Cocktail,Martini glass,Apple slice & mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Maestro,Martini glass,Balsamic covered strawberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Giffard Fraise des Bois'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Maple syrup'], ['1 dash', 'Balsamic vinegar of Modena']]"
Maison Charles Daiquiri,Martini glass,Sugar & mint rim,"Lightly MUDDLE (just to bruise) mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Mañana Daiquiri,Coupe glass,Apricot slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Manchester Special Rum Punch,Double old-fashioned,Grapefruit slice,"STIR honey with rum until honey dissolves. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['5 cl', 'Overproof pot still rum'], ['3 cl', 'Grapefruit juice (pink)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Margaret Duffy,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Market Daiquirí,Coupe glass,Pear slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Pear purée'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Marmalade Sour,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2 spoon', 'Orange marmalade'], ['6 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white']]"
Martí's Martini,Martini glass,None,STIR ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['0.75 cl', 'Bigallet Genepi Grand Tetras'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Martinez (London spec. with genever),Coupe glass,Orange zest twist,STIR ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Martinez (with Old Tom gin),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Portobello Old Tom gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Martinez (with London Dry gin),Coupe glass,Orange zest twist,STIR ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Martinez (Orange),Martini glass,Orange zest twist,STIR ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Martini with a Spot,Martini glass,Lemon zest twist,STIR gin and vermouth with ice and strain into chilled glass. Carefully POUR 'spot' of absinthe into centre of the drink.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'La Fée Parisienne absinthe']]"
Matador Margarita (Tommy's Style),Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Agave syrup'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['4 drop', ""Difford's Margarita Bitters""]]"
Mayfair Cocktail #2,Martini glass,Orange zest twist,"MUDDLE cloves in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 dried', 'Clove'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Pimento dram liqueur']]"
The Mayflower Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Metropole,Coupe glass,Orange zest twist (or Luxardo Maraschino cherry),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Orange Bitters by Angostura'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Mezcal Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['1⁄2 pinch', 'Salt'], ['8 drop', ""Difford's Margarita Bitters (optional)""]]"
Midnight Over Tennessee,Martini glass,Dust with chocolate powder,SHAKE first three ingredients with ice and fine strain into chilled glass. Separately SHAKE cream and crème de menthe and carefully strain over drink to layer.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Single cream / half-and-half']]"
Mike Romanoff,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Milo,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Mincemeat Pie,Martini glass,Dust with cinnamon powder,SHAKE first three ingredients with ice and fine strain into chilled glass. FLOAT layer of cream on drink.,"[['6 cl', 'Havana Club 7yo rum'], ['1 spoon', 'Mincemeat'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Single cream / half-and-half']]"
Mint Julep (Mexican Style),Old-fashioned glass,Luxardo Maraschino cherry,"PLACE lemon zest and mint in shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 fresh', 'Lemon peel'], ['8 fresh', 'Mint leaves'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Tawny port'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Le Minuit,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Sauvignon blanc wine'], ['3 cl', 'Apple juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Lo Mismo,Old-fashioned glass,Lime zest twist,POUR ingredients into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['Top up with', 'Thomas Henry Soda Water']]"
Mojito Cocktail,Collins glass,Mint sprigs bouquet,"ADD first 4 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with splash of soda, briefly stir and serve.","[['14 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Monte Carlo,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Montford,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Ambre/amber vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Dry Martini (15:1 ratio) Montgomery's,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Moondream,Coupe glass,Peach slice,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Manzanilla sherry'], ['0.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Moonlight Cocktail (Gaz Regan's),Flute glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Crème de violette liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Mosquito,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 fresh', 'Mint leaves'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mulata Daisy,Coupe glass,Chocolate powder rim,"MUDDLE fennel seeds in the base of shaker. Add lime juice and powdered sugar and stir until sugar is dissolved. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Fennel seeds'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'De Kuyper Brown Crème de Cacao']]"
Myrtle Bank Special Rum Punch,Old-fashioned glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Overproof pot still rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Naranja,Old-fashioned glass,Orange zest twist,"STIR one shot of rum with two ice cubes in a glass. Add sugar syrup, vermouth, bitters and two more ice cubes. STIR some more and add another two ice cubes and the rest of the rum. STIR lots more and add more ice.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'Cinzano Orancio Vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Negroni Sbagliato,Old-fashioned glass,Orange slice,POUR all ingredients into ice-filled glass and briefly STIR.,"[['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['6 cl', 'Manzoni Rosa Extra Dry Spumante']]"
Negroni Spumante,Old-fashioned glass,Orange zest twist,POUR first 3 ingredients into ice-filled glass. TOP with spumante and lightly STIR.,"[['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Rutte Dry Gin'], ['Top up with', 'Manzoni Rosa Extra Dry Spumante']]"
Negroski,Old-fashioned glass,Orange slice,Pour ingredients into ice-filled glass and STIR.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Italian red bitter liqueur']]"
The Neutral Ground,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Amontillado sherry'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 dash', 'Angostura Aromatic Bitters']]"
New Orleans Black,Old-fashioned glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['4.5 cl', 'Martinique blanc rhum agricole'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['Top up with', 'Thomas Henry Ginger Beer']]"
New York Flip,Wine glass,Dust with grated nutmeg,Vigorously SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Tawny port'], ['1 fresh', 'Egg (white & yolk)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Ninth Ward,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Nola Daiquiri,Old-fashioned glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Orange Bitters by Angostura'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Northern Sun,Collins glass,Pear slice,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Havana Club 7yo rum'], ['9 cl', 'Pear juice (freshly pressed)'], ['3 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Maple syrup']]"
Noshino Martini,Martini glass,Cucumber slices,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Sake'], ['4.5 cl', 'Shochu']]"
Nuez Daiquiri,Coupe glass,Walnut,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Nocello walnut liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Apple juice']]"
Oceans 21,Coupe glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Oooh Ginger,Coupe glass,Candied ginger,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['2 cl', 'Ginger liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Old Crystal Shrine,Old-fashioned glass,Lemon & orange zest twists,STIR all ingredients with ice and strain into ice filled glass.,"[['1 spoon', 'White truffle honey'], ['6 cl', 'Japanese blended whisky'], ['2 dash', 'Orange Bitters by Angostura'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Old Cuban,Coupe glass,Mint leaf,SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['6 fresh', 'Mint leaves'], ['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2.25 cl', 'Brut Champagne']]"
Orange Spur,Coupe glass,Star anise,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Anisette liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2 dash', 'Angostura Aromatic Bitters']]"
Orchard Crush,Old-fashioned glass,Seasonal berries,SHAKE all ingredients with ice and strain into an ice-filled glass.,"[['1 spoon', 'Damson jam (preserve)'], ['6 cl', 'Avallen Calvados'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Oriental,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Original Sin,Martini glass,Star anise,"POUR absinthe into ice-filled glass and top with water. Leave the mixture to stand in the glass. Separately, STIR all ingredients with ice. Finally discard contents of absinthe-coated glass and fine strain contents of shaker into absinthe washed glass.","[['1 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Ketel One Vodka'], ['2.25 cl', 'Sake'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Pablo Alvarez de Cañas Special,Coupe glass,"Pineapple cubes, Luxardo Maraschino cherry & orange slice","Place lemon zest in shaker, add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Lemon peel'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Fino sherry'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Papa Bear,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 spoon', 'Honey sugar syrup'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Elderflower Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Patrick Gavin Duffy's Punch,Collins glass,Mint sprigs bouquet,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Orange juice (freshly squeezed)']]"
El Pedroni,Old-fashioned glass,Orange zest twist,POUR ingredients into ice-filled glass and stir.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Punt E Mes or other full-bodied vermouth']]"
Penicillin cocktail,Old-fashioned glass,Skewered candied ginger,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Ginger liqueur'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
Pepin Rivero Special,Coupe glass,Chocolate powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Milk (whole milk/full 3-4% fat)']]"
Perfect Lady,Coupe glass,Lemon zest twist (spray and discard) & peach slice,"SHAKE all ingredients with ice and strain back into shaker, DRY SHAKE (without ice) and fine strain into chilled glass.","[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Perfect Regent,Coupe glass,Seasonal berries,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Giffard Noir de Bourgogne Cassis']]"
Pernelle,Collins glass,Lemon zest twist & rosemary sprig,SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda and serve with straws.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Poire William eau-de-vie'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Pineapple Fix,Old-fashioned glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Port No.2,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Tawny port'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
Port Flip,Nick & Nora glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Tawny port'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
Port Sangaree,Sour or Martini/Coupette glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Tawny port'], ['3 cl', 'Chilled water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Prairie Oyster,Coupe glass,None,"Taking care not to break the egg yolk, PLACE it in the centre of the hollow in the glass. SHAKE the rest of the ingredients with ice and strain over egg. Instruct drinker to down in one.","[['1 fresh', 'Egg yolk'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Worcestershire sauce'], ['0.75 cl', 'Tomato juice'], ['5 drop', 'Hot pepper sauce (red)'], ['2 pinch', 'Salt'], ['2 grind', 'Black pepper'], ['1.5 cl', 'Malt vinegar']]"
Pre Siesta,Coupe glass,Orange zest twist,STIR all ingredients and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', 'Orange Bitters by Angostura']]"
Prestige Cocktail,Coupe glass,Pineapple wedge & spiral lime peel,SHAKE all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Havana Club 7yo rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Purgatory,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Chilled water']]"
The Purl,Pint glass,None,POUR ingredients into chilled glass.,"[['6 cl', 'Portobello Old Tom gin'], ['Top up with', 'British bitter ale']]"
Pyramid Punch,Sling glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass. (If pimento dram is not available then (in place of) MUDDLE two cloves in the base of the shaker before adding other ingredients and shaking with ice).,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.125 cl', 'Pimento dram liqueur']]"
Quince Mustard Margarita,Old-fashioned glass,Lime wedge & cracked black pepper,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 spoon', 'Quince mustard jam'], ['2 grind', 'Black pepper'], ['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Quingenti,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Apple Schnapps liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
RAC Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Orange Bitters by Angostura']]"
Ranglum,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'White overproof rum'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Relajese con Facundo,Martini glass,Grapefruit slice,SHAKE all ingredients with cubed ice and fine-strain into a chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lavender sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Reversed Vesper & Tonic 'Martini',Martini glass,Lemon zest twist,SHAKE first 6 ingredients with ice and fine strain into chilled glass. TOP with a splash tonic water.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Kina aromatised wine'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', 'Becherovka liqueur'], ['0.25 cl', 'Giffard Grenadine syrup'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Thomas Henry Tonic Water']]"
Reverse Martini,Martini glass,Chilled olive on stick or lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Rutte Dry Gin']]"
Rhinestone Cowgirl,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['6 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis']]"
Richmond Gimlet,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['8 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Rose-Hyp Martini,Martini glass,"Rose petal, edible flower or orange zest twist",THROW all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Rose petal liqueur']]"
Royal Gingersnap,Old-fashioned glass,Cinnamon & sugar rim with orange zest twist (flamed),"MUDDLE the cherry in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 whole', 'Syrup from Luxardo Maraschino Cherries'], ['6 cl', 'Canadian blended whisky'], ['1 spoon', 'Orange marmalade'], ['0.75 cl', 'Ginger liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Rum Amandine,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup'], ['2 dash', 'Orange flower/blossom water'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Rum Swizzle,Collins glass,Mint sprig & orange slice,POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.,"[['6 cl', 'Havana Club 7yo rum'], ['2 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Rusty,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Amontillado sherry'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sake Martini,Martini glass,Float apple slice,STIR all ingredients with ice and fine stain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['5 cl', 'Sake'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Sanctuary,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Dubonnet Red'], ['3 cl', 'Amer Picon'], ['1.5 cl', 'De Kuyper Triple Sec (40%)']]"
Santiago #2,Coupe glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Raspberries (fresh)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3.75 cl', 'Pomegranate juice'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup']]"
Santiago al Anochecer,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Agave syrup']]"
Saratoga Cocktail #2,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Satin Sheet,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1 cl', 'Agave syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Say Say,Coupe glass,Lemon zest twist,"MUDDLE tomatoes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Cherry tomato (fresh) (chopped)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Giffard Grenadine syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Sentimental Melody,Martini glass,Orange zest twist (flamed),"STIR grapefruit preserve and rum in base of a shaker to dissolve the jam. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Grapefruit preserve'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Pomegranate juice'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Shandygaff,Pint glass,None,"POUR ale into glass, TOP with ginger ale.","[['2⁄3 fill glass with', 'Budweiser Budvar'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Shark's Tooth (by Don Beach),Old-fashioned glass,Pineapple wedge & cherry,"BLEND first 5 ingredients with 4oz scoop of crushed ice and pour into an old-fashioned glass. POUR Jamaican rum into shot glass and serve alongside drink, instructing drinker to pour rum into cocktail prior to sipping (without straw).","[['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Syrup from Luxardo Maraschino Cherries'], ['3 cl', 'Jamaican aged blended rum']]"
Sherry Sour,Old-fashioned glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Palo cortado sherry'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Smoke of Scotland,Martini glass,Grapefruit zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Cynar or other carciofo amaro']]"
Smokin Rose,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rose petal liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Smokey Joe,Coupe glass,Beef flavoured Hula Hoops,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Sake'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', 'Sauternes dessert wine']]"
Smoking Stallion,Martini glass,Dill sprig,STIR all ingredients with ice and fine strain into chilled glass.,"[['1 sprig', 'Fresh dill'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['0.5 cl', 'Maple syrup']]"
Sol Ardiente,Coupe glass,Crushed red peppercorns,"MUDDLE peppercorns in base of shaker. Add next four ingredients, SHAKE with ice and fine strain into chilled glass. TOP with splash soda.","[['1 spoon', 'Pink peppercorns'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
South Side Fizz,Fizz or Highball (8oz to 10oz),Mint sprig,SHAKE first 4 ingredients with ice and fine strain into (empty) chilled glass. TOP with soda.,"[['7 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda from siphon']]"
Spitfire,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Sauvignon blanc wine'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
The Stig,Old-fashioned glass,Lime zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Sauvignon blanc wine']]"
Stone Fence,Pint glass,Apple slice,POUR ingredients into ice-filled glass and stir. Serve with straws.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['Top up with', 'Medium dry apple cider']]"
Suffering Bastard,Tiki mug or collins,"Pineapple cubes, Luxardo Maraschino cherry, lime wedge & mint sprig bouquet",SHAKE first 5 ingredients with ice and strain ice-filled glass/mug charged with half the ginger beer. TOP with rest of ginger beer.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Lime cordial (sweetened lime juice)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['10 cl', 'Thomas Henry Ginger Beer']]"
Suppertime Daiquiri,Martini glass,Lime wedge,"STIR preserve and rum in base of shaker to dissolve preserve. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 spoon', 'Rhubarb & orange preserve'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Swedish Rum Punch,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Swedish Punsch liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Tenner Martini,Martini glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Giblet (Tequila Gimlet),Nick & Nora glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['0.5 cl', 'Del Maguey VIDA mezcal'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Thai Red Daiquiri,Old-fashioned glass,Red pepper slice,"MUDDLE pepper in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 slice', 'Red bell pepper'], ['3 fresh', 'Basil leaves (thai)'], ['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Coconut water'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Two-One-Two (212),Collins glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Grapefruit juice (ruby red)'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['6 cl', 'Patrón Reposado tequila']]"
Union Club Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['1.25 cl', 'Luxardo Maraschino liqueur'], ['1.25 cl', 'Italian red bitter liqueur'], ['3.75 cl', 'Orange juice (freshly squeezed)']]"
Valencia Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Fino sherry']]"
Vesper Dry Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Ketel One Vodka'], ['0.5 cl', 'Kina aromatised wine'], ['0.5 cl', 'Lillet Blanc (or other aromatized wine)']]"
Victoria's Secret,Collins glass,Seasonal berries,SHAKE first four ingredients with ice and strain into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass so this second layer floats on first.,"[['3 cl', 'Rutte Sloe Gin'], ['1.5 cl', ""Bottlegreen Cox's Apple and Plum Cordial""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Apple juice'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Mango purée'], ['1.5 cl', 'Passion fruit syrup'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Vieux Mot,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Waldorf Cocktail No.1,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2 dash', 'Orange Bitters by Angostura']]"
Waldorf Cocktail No.2,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Swedish Punsch liqueur'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Walnut Alexander,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5.25 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Nocello walnut liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Single cream / half-and-half'], ['0.75 cl', 'Pasteurised egg white (optional)']]"
Warsaw Pact,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['6 cl', 'Bison grass vodka'], ['1.5 cl', 'Disaronno amaretto'], ['4.5 cl', 'Apple juice']]"
Watermelon Cooler,Collins glass,Watermelon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Green melon liqueur'], ['10.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Whiskey Daisy No.2,Goblet glass,Lemon & orange zest twists,SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Soda Water']]"
White Cargo,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 scoop', 'Vanilla ice-cream'], ['0.75 cl', 'Chardonnay (Chablis) white wine']]"
Wild Blossom,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Cranberry juice (sweetened)']]"
Will Of Alan,Old-fashioned glass,Lime wedge,"DRY SHAKE all ingredients without ice. Add ice, SHAKE again and strain into ice-filled glass.","[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Old-fashioned / old time bitters'], ['0.75 cl', 'Pasteurised egg white']]"
Yokohama,Martini glass,Orange zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Rutte Dry Gin'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Giffard Grenadine syrup']]"
You've Got Mail,Collins glass,Orange slice,SHAKE first five ingredients with ice and fine strain into ice-filled glass. TOP with champagne.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Honey sugar syrup'], ['Top up with', 'Brut Champagne']]"
Zac's Daiquiri,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Zee Dee,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Apple juice'], ['4.5 cl', 'Amontillado sherry']]"
A.B.C. Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Rémy Martin 1738 Cognac']]"
Brunswick,Old-fashioned glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE first 3 ingredients with ice and fine strain into ice-filled glass. FLOAT claret wine on drink.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Claret red wine']]"
Bull Shot,Collins glass,Celery salt rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['12 cl', 'Beef bouillon (cold)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Worcestershire sauce'], ['3 dash', 'Hot pepper sauce (red)'], ['1 pinch', 'Salt'], ['1 grind', 'Black pepper']]"
Corpse Reviver No.2 (Duffy's recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Swedish Punsch liqueur'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'La Fée Parisienne absinthe']]"
Daiquiri Elixir,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Clement Sirop de Canne'], ['0.5 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Daisy Cutter Martini,Martini glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 fresh', 'Mint leaves'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Yellow Chartreuse liqueur']]"
D'Artagnan,Coupe glass,Lemon zest twist,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['1.5 cl', 'Armagnac brandy'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['6 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
De La Louisiane #1,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
De La Louisiane #2 (equal parts bourbon),Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
De La Louisiane #3,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Dubonnet Red'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Death By Chocolate,Hurricane glass,Crumbled Cadbury's Flake bar,BLEND all ingredients with 6oz scoop of crushed ice and serve with straws.,"[['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Irish cream liqueur'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['3 scoop', 'Chocolate ice-cream']]"
Deauville,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Delmarva Cocktail No.1,Coupe glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Delmarva Cocktail No.2,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Diki-Diki,Coupe glass,Sugar rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Avallen Calvados'], ['2.5 cl', 'Swedish Punsch liqueur'], ['2.5 cl', 'Grapefruit juice (pink)']]"
Dingo,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Disaronno amaretto'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Doctor No.2,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Dolores #2,Martini glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Pasteurised egg white']]"
Dorothy Parker,Coupe glass,Sugar rim,SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Dream Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Orange Curaçao liqueur'], ['1 dash', 'La Fée Parisienne absinthe'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['1.5 cl', 'Pasteurised egg white (optional)']]"
Dubliner Cocktail,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
East India House,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Elder & Wiser,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Apple juice']]"
Elder Aviator,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Elder Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Elder Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['6 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Elderflower Cosmo,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Elderflower Daiquiri,Coupe glass,Lime wedge on rim &/or elderflower sprig when in season,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Elderflower Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Elderflower Martini #2,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bison grass vodka'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Elderflower Mojito,Collins glass,Mint sprigs bouquet,"Lightly MUDDLE (just to bruise) mint in base of glass. Add other ingredients, half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass to brim with more crushed ice and churn some more. Serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Elk Martini,Martini glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2.25 cl', 'La Vieille Prune plum brandy'], ['1.25 cl', 'Martini Extra Dry vermouth']]"
Elysian,Martini glass,Apple slice,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Maple syrup'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Empire Cocktail,Coupe glass,Apricot slice on rim or orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Chilled water']]"
Encantado,Coupe glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
English Breakfast Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Black tea (cold)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water']]"
English Channel,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Bénédictine D.O.M.'], ['6 cl', 'Earl Grey tea (cold)']]"
Every-Body's Irish Cocktail,Coupe glass,Green maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['1.5 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Fallen Leaves,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Rémy Martin 1738 Cognac']]"
Fat Tire,Old-fashioned glass,Orange zest twist,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

(If you don't have Nardini Amaro then sub with Ramazzotti Amaro or Averna Amaro.)","[['4.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'Nardini Amaro'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Feather Duster Crusta,Coupe glass,Sugar crusted rim & thick lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Passion fruit syrup'], ['0.75 cl', 'Giffard Grenadine syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Daiquiri No.2 (El Floridita style),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Flower Power Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['0.25 cl', 'Crème de violette liqueur']]"
Fontainebleau Special,Martini glass,Star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Anisette liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth']]"
French 77,Flute glass,Lemon zest twist,"POUR first two ingredients into chilled glass, and TOP with champagne.","[['3 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
French Monkey,Old-fashioned glass,Lemon zest twist,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with just a splash of soda.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Apple juice'], ['3 cl', 'Thomas Henry Soda Water']]"
Froupe Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Boker's bitters (optional)""]]"
Fruit Pastel,Martini glass,Half sugared rim and Fruit Pastille sweets,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Giffard Parfait Amour liqueur'], ['1.5 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Fuego Manzana No.2,Martini glass,Small red chilli (warn drinker not to eat),"Lightly MUDDLE (just press) chilli pepper in base of shaker to release its flavour. (If you muddle hard then the finished cocktail will be overly spicy). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped'], ['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Apple Schnapps liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
G & Tea,Collins glass,Lemon slice,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Black tea (cold)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Gansevoort Fizz,Collins glass,Lemon slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Drambuie liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['Top up with', 'Thomas Henry Soda Water']]"
Gauguin,Old-fashioned glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz crushed ice and serve with straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup']]"
Geisha Mar-Tea-Knee,Martini glass,Open tea pearl,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green tea liqueur'], ['3 cl', 'Jasmine tea (cold)']]"
Gin Atomic,Collins glass,Lemon zest twist,"Lightly MUDDLE (just to bruise) basil in base of shaker. Add other ingredients apart from tonic, SHAKE with ice and strain into ice-filled glass. TOP with tonic water and serve with straws.","[['3 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Lemon bitters (optional)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Glad Eye Cocktail,Martini glass,Star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Giffard Menthe Pastille white crème de menthe'], ['3 cl', 'Chilled water (reduce if wet ice)']]"
Glenn's Bride,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'St-Germain elderflower liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['0.25 cl', 'Rose water']]"
Gloom Chaser (Embury),Coupe glass,Lemon zest twist (or cherry),SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['0.125 cl', 'Giffard Grenadine syrup'], ['2 dash', 'La Fée Parisienne absinthe']]"
Le Grand Feu,Martini glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Giffard Vanille de Madagascar'], ['1.5 cl', 'Irish cream liqueur'], ['2.25 cl', 'Chai tea (cold)']]"
Grappacino,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bepi Tosolini Grappa di Moscato'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Grasshopper,Coupe glass,Float mint leaf/sprig (or chocolate shavings),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Giffard Peppermint Pastille crème de menthe'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Single cream / half-and-half']]"
Green Dragon,Martini glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['0.75 cl', 'Mentzendorff Kümmel liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Peach bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Green Glazier,Nick & Nora glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1 dash', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Green Horn,Martini glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Green melon liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Green Tea Cocktail #2,Martini glass,Shiso (or mint leaf),STIR all ingredients with ice and strain into chilled glass,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green tea liqueur'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Green tea (cold)']]"
Greenbelt,Collins glass,White grapes,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Green grapes (seedless)'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'St-Germain elderflower liqueur'], ['Top up with', 'Brut Champagne']]"
Gun Club Punch No.1,Cartridge mug or Collins glass,Fruit stick (pineapple cubes & Luxardo Maraschino cherry on stick) & mint sprigs bouquet. Serve with straws,SHAKE all ingredients with ice and strain into mug/glass filled with crushed ice.,"[['2.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Jamaican aged blended rum'], ['1 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Gypsy #1,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Haydenistic,Martini glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', ""Difford's Falernum liqueur""]]"
Head Shot,Shot glass,None,Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.,"[['2.25 cl', 'Black sambuca liqueur'], ['2.25 cl', 'Green Chartreuse liqueur']]"
Hearst Martini,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
Hemingway Martini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Oranje Vodka'], ['0.75 cl', 'Giffard Vanille de Madagascar'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries']]"
The Holland House (Genever-based),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Honolulu Cocktail No.2,Nick & Nora glass,Skewered Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Hop Toad #3,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
The Horseshoe Sling,Collins glass,Seasonal fruit,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['Top up with', 'Brut Champagne']]"
Hummingbird,Hurricane glass,Banana chunk,BLEND all ingredients with 12oz scoop crushed ice and serve with straws.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Coffee liqueur'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1 fresh', 'Banana (fresh)']]"
Hurricane (by Chris McMillian),Hurricane glass,Pineapple wedge & cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['6 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Passion fruit syrup'], ['2 1⁄2 dash', 'Angostura Aromatic Bitters']]"
Hypnotic Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Hpnotiq Tropical liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Irresistible,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Italian Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2 cl', 'Disaronno amaretto'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Lime juice (freshly squeezed)']]"
Jack Frost #1,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Drambuie liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Jack Maples,Coupe glass,Optionally dust with cinnamon powder or cinnamon powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['0.75 cl', 'Maple syrup'], ['1 dash', 'Orange Bitters by Angostura']]"
Jambalaya,Collins glass,Orange slice & peach wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Peachtree peach schnapps'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Jasmine & Elderflower Cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Jasmine tea (cold)'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Jean Lafitte Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Jewel Cocktail,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
John Daly,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Black tea (cold)']]"
Katrina Cocktail,Old-fashioned glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Coffee liqueur'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Apple juice']]"
King Cole Cocktail,Martini glass,Orange & pineapple slices,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['0.75 cl', 'Fernet liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Knicker Dropper Glory,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
L'amour En Fuite,Old-fashioned glass,Orange zest twist,"1. POUR absinthe into ice-filled glass, TOP with water and leave to stand.
2. Separately STIR gin, vermouth and elderflower liqueur with ice.
3. DISCARD contents of glass (absinthe, water and ice) and STRAIN contents of mixing glass into absinthe-coated glass. (No ice in glass.)","[['1.5 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'St-Germain elderflower liqueur']]"
Last Straw,Collins glass,Apple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Avallen Calvados'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Medium dry apple cider'], ['4.5 cl', 'Apple juice']]"
Long Beach Iced Tea,Collins glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ketel One Vodka'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Cranberry juice (sweetened)']]"
Lucien Gaudin,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Martini Extra Dry vermouth']]"
The Mackinnon,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Drambuie liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Marie Rose,Martini glass,Rosemary sprig,"Strip leaves from rosemary and MUDDLE with grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 sprig', 'Rosemary sprig'], ['8 fresh', 'Green grapes (seedless)'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Parisien Mojito,Collins glass,Mint sprig,"Lightly MUDDLE mint (just to bruise) in base of glass. Add other ingredients, half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass to brim with more crushed ice and churn some more. Serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Mood Indigo,Martini glass,Violet blossom or mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Pasteurised egg white'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Moonlight Cocktail (Harry Craddock's recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Sauvignon blanc wine'], ['3.75 cl', 'Grapefruit juice (pink)']]"
Mother Rum,Old-fashioned glass,Cinnamon stick,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'Maple syrup']]"
Mountain,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Pasteurised egg white']]"
Nathalia,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Neal's Barbados Cosmopolitan,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Cranberry juice (sweetened)']]"
Nuclear Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'White overproof rum'], ['2 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', ""Difford's Falernum liqueur""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Obituary,Coupe glass,Olive,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin (from freezer)'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'La Fée Parisienne absinthe']]"
Old Flame,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Padovani,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'St-Germain elderflower liqueur']]"
Panachée,Collins glass,None,"POUR first two ingredients into glass. Serve iced water separately in a small jug (known in France as a 'broc') so the drinker can dilute to their own taste (we recommend four-and-a-half shots). Lastly, add ice to glass.","[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Anisette liqueur'], ['Top up with', 'Chilled water']]"
Parisian Martini,Martini glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Martini Extra Dry vermouth']]"
Parisian Sidecar,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['4 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Pear Martini,Martini glass,Pear slice,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Pear flavoured vodka'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Pear Tree Cocktail,Martini glass,Pear slice,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Pear flavoured vodka'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['Top up with', 'Brut Champagne']]"
Pegu Club Cocktail (Difford's recipe),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Lime cordial (sweetened lime juice)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Peppermint Vanilla Daiquiri,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Periscope,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Peruvian Elder Sour,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Peter Pan Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['3 dash', 'Peach bitters']]"
Peto Martini,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.25 cl', 'Luxardo Maraschino liqueur']]"
The [Pick of] Destiny,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['3 dash', 'Orange Bitters by Angostura']]"
Pina Colada Cocktail (Cuban Style),Collins or Pineapple shell glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pink Squirrel,Nick & Nora glass,Dust with grated nutmeg and line of Peychaud's bitters across surface.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Crème de noyau liqueur'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['4.5 cl', 'Single cream / half-and-half']]"
Pomme et Sureau,Collins glass,Apple wedge,"POUR first 2 ingredients into ice-filled glass, TOP with soda and lightly stir.","[['3 cl', 'Avallen Calvados'], ['6 cl', 'St-Germain elderflower liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Prado,Coupe glass,Lime wedge,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
The Puritan,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Yellow Chartreuse liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Queen's Park Swizzle,Collins glass,"Lime wedge, mint sprig & straws","1. Lightly MUDDLE mint with rum in base of glass. Use your bar spoon to raise the bruised mint up and around the inside of the glass to coat with fragrant mint oils.
2. Add other ingredients and two-thirds fill glass with crushed ice.
3. SWIZZLE with a swizzle stick or CHURN (stir) with a bar spoon.
4. Fill glass with more crushed ice.","[['8 fresh', 'Mint leaves'], ['6 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Rizzo,Coupe glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Passion fruit syrup'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Rousing Charlie,Martini glass,Lychee,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Fino sherry'], ['2.25 cl', 'Sake'], ['1.5 cl', 'Lychee syrup']]"
Elderflower Spritz,Collins glass,Lime slice,POUR wine and then elderflower liqueur into an ice-filled glass. TOP with soda (or champagne).,"[['6 cl', 'Sauvignon blanc wine'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Thomas Henry Soda Water']]"
Salflower Sour,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white']]"
Saúco Margarita,Coupe glass,Lime wedge & salt rim (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3.5 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Scorched Earth,Martini glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro']]"
Screaming Orgasm,Hurricane glass,Dust with chocolate powder,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3.75 cl', 'Ketel One Vodka'], ['3.75 cl', 'Coffee liqueur'], ['3.75 cl', 'Disaronno amaretto'], ['3.75 cl', 'Irish cream liqueur'], ['3.75 cl', 'Single cream / half-and-half'], ['3.75 cl', 'Milk (whole milk/full 3-4% fat)']]"
Serendipity (by Colin Field),Old-fashioned glass,Mint sprig,SHAKE first four ingredients with ice and fine strain into ice-filled glass. TOP with champagne.,"[['8 fresh', 'Mint leaves'], ['4.5 cl', 'Avallen Calvados'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Sidecarriage,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water']]"
Silk Panties,Martini glass,Peach slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Peachtree peach schnapps'], ['2 dash', 'Peach bitters (optional)']]"
S. Tea G.,Collins glass,Lemon slice,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Black tea (cold)'], ['Top up with', 'Thomas Henry Tonic Water']]"
The Bird Is The Word No.2,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.25 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4 drop', ""Bob's Chocolate bitters""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Strawberry & Balsamic Cocktail,Martini glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Small ripe strawberries (hulled)'], ['7.5 cl', 'Ketel One Vodka'], ['0.5 cl', 'Balsamic vinegar of Modena'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Teresa,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Italian red bitter liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis']]"
Tonga,Hurricane glass,"Orange, lime & lemon slices",SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Giffard Grenadine syrup'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Trifle Cocktail,Martini glass,Hundreds & Thousands,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Raspberry flavoured vodka'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4 cl', 'Drambuie liqueur']]"
Trilby #2,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['9 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""]]"
Valentino,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Vancouver,Coupe glass,Orange zest twist (or Luxardo Maraschino cherry),STIR all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Wah-Wah,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Wash House,Martini glass,Thyme sprig,"Lightly MUDDLE basil (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 fresh', 'Basil leaves'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water']]"
Waters of Chaos,Old-fashioned glass,Ti-Punch style lime slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['0.75 cl', 'White overproof rum'], ['0.75 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Whisky Cobbler,Highball (max 10oz/300ml),"Mint sprigs bouquet, dehydrated orange wheel slice & dusting of freshly grated nutmeg. Serve with two straws.",SHAKE all ingredients with ice and strain into chilled glass filled with crushed ice and churn to mix cocktail with ice until outside of glass frosts. Top with more crushed ice to fill glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['0.75 cl', 'De Kuyper Pineapple liqueur']]"
Wisecrack Fizz,Collins glass,Lemon zest twist,SHAKE first four ingredients with ice and strain into an ice-filled glass. TOP with soda and serve with straws.,"[['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Act of Violets,Coupe glass,Dust with grated nutmeg,DRY SHAKE all ingredients (without ice). SHAKE again with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Crème de violette liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
The Amalfi,Coupe glass,Grated lemon zest,"DRY SHAKE (without ice) all ingredients. Add ice, SHAKE again and fine strain into chilled glass.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Apple Fool,Coupe glass,Float dehydrated apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Basil leaves'], ['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Grapefruit juice (ruby red)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Apple Martini (with apple schnapps),Coupe glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Apple Schnapps liqueur'], ['6 cl', 'Apple juice']]"
BBC (by Marian Beke),Old-fashioned glass,Apple fan or dehydrated apple slice wheel,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Becherovka liqueur'], ['1 dash', 'Wormwood bitters (optional)']]"
Benton's Old Fashioned,Rocks glass,Orange twist,"STIR bourbon and maple syrup in base of mixing glass until syrup dissolves. Add bitters and ice and STIR again. Strain into ice-filled glass.

*To make fat-washed bourbon: Grill 4 slices of bacon to obtain 30ml/1oz of warm fat (originally made using Benton's bacon, hence the name, but any extra-smoky bacon will suffice) and pour this into a 70cl of bourbon (in a 75cl bottle). Leave to infuse at room temperature for a day before placing bottle in a freezer to solidify the fat. Then clarify the bourbon by straining into a clean bottle.","[['6 cl', 'Bourbon whiskey (bacon fat washed)'], ['0.75 cl', 'Maple syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Berlin Sour,Sour or Martini/Coupette glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Mentzendorff Kümmel liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Bird is the Word No.1,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Yellow Chartreuse liqueur'], ['1.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Bitter and Twisted Nail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Italian red bitter liqueur']]"
Black Nail #1,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Drambuie liqueur'], ['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Honey flavoured vodka']]"
Black Tie,Old-fashioned glass,Physalis (cape gooseberry),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['1⁄2 spoon', 'Black strap molasses'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Brazilian Nail,Old-fashioned glass,Lime zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Drambuie liqueur']]"
Breakfast Gimlet,Martini glass,Basil leaf,"STIR marmalade with gin in base of shaker to dissolve marmalade. Add lemon juice and lime cordial, SHAKE with ice and fine strain into chilled glass.","[['7.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['2 spoon', 'Orange marmalade'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Brooklyn Cocktail,Coupe glass,Skewered Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Amer Picon'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Bushwick,Coupe glass,None,STIR all ingredients with ice and strain into a chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Amer Picon']]"
Cajun Nail,Old-fashioned glass,Lemon zest twist (discarded),"POUR absinthe into ice-filled glass, TOP with water and leave to stand. Separately STIR whiskey, Drambuie and bitters with ice. DISCARD contents of glass (absinthe, water and ice) and STRAIN stirred drink into empty absinthe-coated glass.","[['1.5 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['4.5 cl', 'Drambuie liqueur'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['3 dash', 'Angostura Aromatic Bitters']]"
Carroll Gardens,Coupe glass,Luxardo Maraschino cherry,"STIR ingredients over ice and strain into a cocktail glass. Squeeze lemon twist over the drink, wipe the rim with the peel and discard.","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Nardini Amaro'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth']]"
Carthusian Nail,Old-fashioned glass,Mint sprig,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Drambuie liqueur'], ['0.75 cl', 'Green Chartreuse liqueur']]"
Chanticleer Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Charlie,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Cobble Hill,Coupe glass,Lemon zest twist (discarded) & cucumber slice,"MUDDLE cucumber in base of stirring glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['3 slice', 'Cucumber (fresh)'], ['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Montenegro amaro']]"
Cuban Liberal,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Amer Picon'], ['2 dash', 'Orange Bitters by Angostura']]"
Culross Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Debonair,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Speyside single malt Scotch whisky'], ['2.5 cl', 'Ginger liqueur']]"
Defender Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Crème Yvette liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Dreamy Dorini Smoking Martini,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['6 cl', 'Ketel One Vodka'], ['1 dash', 'Pernod anise']]"
Fernando,Coupe glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['0.5 cl', 'Fernet liqueur']]"
Fibber McGee,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Grapefruit juice (pink)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Four Aces,Old-fashioned glass,Basil leaf,"MUDDLE grapes in base of shaker. Add next 5 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water, stir and serve with straws.","[['6 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Ginger liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 fresh', 'Basil leaves (torn)']]"
G. G and G,Old-fashioned glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into an ice-filled rocks glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Grapefruit juice (pink)'], ['2 dash', 'Orange Bitters by Angostura']]"
Ginger Frost,Martini glass,Fresh ginger slice,DRY SHAKE (without ice) all ingredients. SHAKE again with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['2.25 cl', 'Ginger liqueur']]"
Greyhound's Tooth,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bénédictine D.O.M.'], ['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', ""Bob's Grapefruit Bitters""]]"
Gypsy Queen,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Hac,Coupe glass,Pineapple wedge,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Green cardamom pods'], ['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['1 dash', 'Orange Bitters by Angostura']]"
Harold and Maude,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Rose sugar syrup'], ['0.5 cl', 'Lavender sugar syrup']]"
Highland Sazerac,Old-fashioned glass,Lemon zest twist,"POUR Chartreuse into glass and twirl to coat inside with liqueur, fill glass with ice and stand to one side. Separately, STIR other ingredients with ice in mixing glass. DISCARD contents of glass (Chartreuse and ice), fill with fresh ice and strain contents of mixing glass.","[['0.75 cl', 'Green Chartreuse liqueur'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Speyside single malt Scotch whisky'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', 'Angostura Aromatic Bitters']]"
Hot Tommy,Toddy glass,Lime zest twist,Place spoon in glass. POUR first 3 ingredients into glass. TOP up with boiling water and STIR until agave nectar dissolves.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['Top up with', 'Boiling water']]"
Clover Club (House-Made),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1 1⁄2 spoon', 'Raspberry jam'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Pasteurised egg white']]"
Islander,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['6 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.5 cl', 'Pernod anise']]"
IVO,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Japanese Maple,Coupe glass,Mist with aromatic bitters,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5.25 cl', 'Japanese blended whisky'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Mr Kappes,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Pedro Ximénez sherry']]"
Lady's Sidecar,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Lazy Man Flip,Sour or Martini/Coupette glass,Orange zest twist (discarded) & dust with grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Ruby port'], ['2.25 cl', 'Avallen Calvados'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk']]"
Limey Gimlet,Coupe glass,Lime zest twist (discarded) & lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Lime cordial (sweetened lime juice)'], ['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Limón Fresca,Collins glass,Lemon zest twist,"POUR ingredients into glass half filled with crushed ice and CHURN (stir). ADD more ice to fill glass, CHURN and top with soda.","[['6 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['5 fresh', 'Mint leaves']]"
Lincoln Club Cooler,Collins glass,Lime wedge,POUR ingredients into ice-filled glass and gently stir.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['12 cl', 'Thomas Henry Ginger Ale'], ['1 dash', 'Angostura Aromatic Bitters']]"
Little Italy,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro']]"
Manicure,Old-fashioned glass,Apple wedge,STIR all ingredients with ice and fine strain into ice-filled glass.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Drambuie liqueur']]"
Mexican Nail,Old-fashioned glass,Lime zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Drambuie liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['4 drop', ""Bob's Chocolate bitters""], ['1 cl', 'Chilled water']]"
Mock Margarita (Non-alcoholic),Old-fashioned glass,Salt rim & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Agave syrup'], ['Top up with', 'Thomas Henry Ginger Ale']]"
The Money Penny,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Bob's Grapefruit Bitters""]]"
Mr President,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Italian red bitter liqueur']]"
Nailed,Shot glass,None,Carefully pour so as to LAYER ingredients in the following order.,"[['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""]]"
Negroni Tredici,Old-fashioned glass,Lemon zest twist (discarded) & orange wedge,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
New Amsterdam,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Nick & Nora,Coupe glass,Olive,STIR all ingredients with ice and strain into chilled glass.,"[['6.75 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Extra Dry vermouth']]"
Novara,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Orange Negroni,Old-fashioned glass,Orange zest twist,POUR all ingredients into ice-filled glass and stir.,"[['3 cl', 'Ketel One Oranje Vodka'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Oranjey Cocktail,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Orange juice (freshly squeezed)']]"
Perpetual Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Crème Yvette liqueur'], ['0.25 cl', 'De Kuyper Brown Crème de Cacao'], ['4 drop', ""Bob's Chocolate bitters""]]"
Petruchio Cocktail,Coupe glass,None,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura'], ['2 cl', 'Pasteurised egg white']]"
Precursory Cocktail,Coupe glass,Lemon zest twist (discarded) & orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Tawny port'], ['4.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 dash', 'Orange Bitters by Angostura (optional)']]"
Ragtime,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Ramazzotti amaro'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Rhode Island Red,Collins glass,Lemon & lime zest twists,"SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.","[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['1 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Rock 'n' Rye,Old-fashioned glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Rococoa,Coupe glass,Half vanilla pod,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 dash', ""Bob's Chocolate bitters""], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Roosevelt Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Royal Nail,Old-fashioned glass,Lemon zest twist,STIR ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Highland single malt scotch whisky'], ['1.5 cl', 'Drambuie liqueur'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Ruby Daiquiri,Martini glass,Grapefruit wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Disaronno amaretto'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Grapefruit juice (pink)']]"
Rude Gypsy,Nick & Nora glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Bénédictine D.O.M.'], ['4 drop', ""Difford's Margarita Bitters""]]"
Rum Old Fashioned,Old-fashioned glass,Orange or lime zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Havana Club 7yo rum'], ['1 cl', 'White overproof rum'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Russian Nail,Old-fashioned glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Drambuie liqueur'], ['2.25 cl', 'Coffee liqueur'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Rusty Tack Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'Drambuie liqueur'], ['1 cl', 'Ginger liqueur']]"
Scotch Sour,Old-fashioned glass,Lemon & orange zest twists,SHAKE all ingredients with ice. Strain back into shaker and DRY SHAKE (without ice). Strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Scottish Breakfast,Old-fashioned glass,Dust with cinnamon powder,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Maple syrup'], ['3 cl', 'Single cream / half-and-half'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Si-Mao,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
A Sinking Cocktail,Coupe glass,Strawberry & orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bittersweet orange-red aperitivo'], ['4.5 cl', 'Sauvignon blanc wine'], ['0.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Sketcher's Pet,Flute glass,Orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Passion fruit syrup'], ['1.5 cl', 'Single cream / half-and-half']]"
The Slope,Coupe glass,Dried apricot on rim or Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Smoke and Mirrors No.2,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.5 cl', 'Averna Amaro'], ['2 dash', 'Angostura Aromatic Bitters']]"
Smoked Maple,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Islay single malt (peated) Scotch whisky'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 spoon', 'Maple syrup'], ['0.75 cl', 'Orange juice (freshly squeezed)']]"
Scottish Gypsy,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Angostura Aromatic Bitters']]"
Smokestack Lightning,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain with ice.,"[['5.25 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Agave syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['4 drop', ""Difford's Margarita Bitters (optional)""]]"
Starry Night,Coupe glass,Star anise,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Chardonnay (Chablis) white wine'], ['1.5 cl', 'Poire William eau-de-vie'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Stratosphere,Flute glass,Lemon zest twist (discarded) & two cloves,POUR liqueur into glass and TOP with champagne.,"[['0.75 cl', 'Crème de violette liqueur'], ['Top up with', 'Brut Champagne']]"
Sweetie Pie,Coupe glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['0.75 cl', 'Pimento dram liqueur'], ['4.5 cl', 'Apple juice'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 pinch', 'Salt']]"
Summit,Old-fashioned glass,Cucumber peel,"Lightly MUDDLE lime zest and ginger slices in base of mixing glass. Add other ingredients, STIR with ice and fine strain into ice-filled glass.","[['1 twist', 'Lime (fresh) (zest)'], ['1 slice', 'Root ginger (thumbnail-sized slice)'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Tabula Rasa,Old-fashioned glass,Orange zest twist,POUR ingredients into ice-filled glass and stir.,"[['3 cl', 'Mozart Chocolate Vodka'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth']]"
Tanglefoot,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Swedish Punsch liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Tapered Nail,Old-fashioned glass,Pineapple wedge,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Drambuie liqueur'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky']]"
Too Ache Sidecar,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Tuaca liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Unicar,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Velvet Elvis,Old-fashioned glass,Lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with lemon-lime soda.,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Velvet Threesome,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Licor 43 Original liqueur'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Waterloo Sunset,Flute glass,Raspberries,STIR first two ingredients with ice and strain into chilled glass. TOP with champagne. Add raspberry liqueur.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['Top up with', 'Brut Champagne'], ['0.75 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
White Tigers,Martini glass,Dust with cinnamon powder,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['2.25 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Angostura Aromatic Bitters']]"
Absinthe Martini,Martini glass,Star anise,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'La Fée Parisienne absinthe']]"
Applejack Rabbit,Jam jar glass,Cinnamon stick and dust with freshly grated cinnamon,SHAKE all ingredients with ice and strain into ice-filled jar.,"[['4.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1.5 cl', 'Maple syrup'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Bohemian Martini,Martini glass,Caperberry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Buckeye,Martini glass,Black olive,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Cablegram,Collins glass,Candied ginger,SHAKE all ingredients with ice and fine strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Ginger sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Le Dijonnais Martini,Coupe glass,Cocktail onion,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Galander Fine mustard liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Rutte Dry Gin'], ['2 dash', 'Celery bitters']]"
Fiendtini,Martini glass,Gherkin,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Chilled water']]"
Hollywood,Flute glass,Dust with grated nutmeg,DRY SHAKE all ingredients without ice to emulsify. SHAKE again with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Improved Holland Gin Cocktail,Nick & Nora glass,Lemon zest twist,"STIR all ingredients with ice and strain into chilled glass. [To measure 1.25ml and how many dashes in 1.25ml, please see Measuring cocktail ingredients.]","[['6 cl', 'Rutte Old Simon Genever'], ['0.125 cl', 'Luxardo Maraschino liqueur'], ['0.125 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'La Fée Parisienne absinthe'], ['2 dash', 'Angostura Aromatic Bitters']]"
King's Jubilee,Nick & Nora glass,Lemon zest twist (discarded) & skewered maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Mantini,Martini glass,Olive wrapped in bacon,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'British bitter ale']]"
Melba Cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Swedish Punsch liqueur'], ['1⁄2 spoon', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 spoon', 'Giffard Grenadine syrup']]"
Porn Star Martini,Coupe glass,Float half fresh passion fruit,"Wash and cut 2 fresh passion fruits in half, SCOOP out the seeds and flesh of 3 halves into your shaker. (Keep last passion fruit half for garnish.) Add next four ingredients (all but champagne), SHAKE with ice and fine strain into chilled glass.

Optionally, separately, POUR champagne into chilled shot glass to serve on the side. Instruct drinker to sip alternately from each glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Passoã liqueur'], ['1.5 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Brut Champagne (optional)']]"
The Quad,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Oranje Vodka'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Italian red bitter liqueur'], ['2.5 cl', 'Orange juice (freshly squeezed)']]"
Roosevelt Martini,Martini glass,Two olives on stick,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Skid Row,Coupe glass,Orange zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Sweet Martini,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Tijuana Brass,Old-fashioned glass,Cucumber foam,"SHAKE first 3 ingredients with ice and fine strain into ice-filled glass. Top with cucumber foam (fill a cream whipper two-thirds full with equal parts cucumber juice, 1:1 simple syrup and egg white, charge with two CO2 cartridges and chill).","[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Agave syrup'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Tip Top Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Angostura Aromatic Bitters']]"
Green Deacon,Martini glass,Grapefruit zest twist (discarded),MIST glass with spray or rinse of absinthe. Separately SHAKE all other ingredients with ice and STRAIN into absinthe-coated glass.,"[['1.5 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Rutte Sloe Gin'], ['3 cl', 'Grapefruit juice (pink)']]"
London Gypsy,Nick & Nora glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Angostura Aromatic Bitters']]"
Red Hook,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Bobby Burns cocktail (Embury's recipe),Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled cocktail glass,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Drambuie liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Pickle Back,Shot glass,None,POUR ingredients into two separate chilled glasses. Instruct drinker to drink whiskey followed by cucumber chaser.,"[['3 cl', 'Irish whiskey'], ['3 cl', 'Pickled cucumber/gherkin brine/vinegar']]"
Sherry Cobbler,Collins glass,"Pineapple wedge, orange slice, mint sprig bouquet & seasonal berry",SHAKE all ingredients with ice and fine strain into a glass filled with crushed ice.,"[['6 cl', 'Oloroso sherry'], ['1.5 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Orange juice (freshly squeezed)']]"
Submarine Kiss,Flute glass,Lemon zest twist (discarded),POUR liqueur into base of chilled glass. SHAKE the rest of the ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and carefully fine strain into the liqueur-primed glass so contents of shaker float over liqueur.,"[['1 cl', 'Crème Yvette liqueur'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Palomino Flor,Coupe glass,Short pale yellow stalk and leaf from celery heart,"MUDDLE celery in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1.5 cl', 'Freshly extracted celery juice'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Martini Bianco vermouth'], ['1 cl', 'Fino sherry'], ['0.5 cl', 'St-Germain elderflower liqueur']]"
Amatitan Twist,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
The Hee Bee Jee Bees,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Honey flavoured vodka'], ['3 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Agave Sec liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['3 drop', ""Bob's Lavender Bitters""]]"
Benny & Hot,Toddy glass,Lemon slice,POUR ingredients into warmed glass.,"[['6 cl', 'Bénédictine D.O.M.'], ['12 cl', 'Boiling water']]"
Bernice,Coupe glass,Mint leaf pegged to rim or float very tip of mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'La Fée Parisienne absinthe']]"
La Bicyclette,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['2 dash', 'Peach bitters']]"
Bourbon Skin,Toddy glass,Large orange zest twist,Place barspoon in warmed glass. POUR all ingredients into warmed glass and STIR.,"[['6 cl', 'Bourbon whiskey'], ['9 cl', 'Boiling water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Russian Cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Kirschwasser (cherry) eau-de-vie']]"
Rusty Daiquiri,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Rusty Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Drambuie liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Angel's Draft,Coupe glass,Grapefruit zest twist (discarded) & mint leaf,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) to emulsify and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['1 dash', ""Bob's Grapefruit Bitters""], ['3 fresh', 'Mint leaves'], ['0.75 cl', 'Pasteurised egg white']]"
Aperol Spritz / Aperitivo Spritz,Wine glass,Orange slice,POUR ingredients into ice-filled glass.,"[['9 cl', 'Prosecco sparkling wine'], ['6 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Thomas Henry Soda Water']]"
Auld Alliance,Collins glass,Lemon slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Lemonade']]"
Beggar's Banquet,Collins glass,Orange slice,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with beer.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Maple syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'British bitter ale']]"
Blue Moon Cocktail (Dale DeGroff's recipe),Coupe glass,Sage leaf & blueberry,"Lightly MUDDLE blueberry in base of shaker (just to break skin). ADD vodka and one heaped spoon of oolong tea and stir in base of shaker for 60 seconds (or better still, leave to steep for ten minutes). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Blueberries (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1 spoon', 'Oolong tea'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['1 fresh', 'Sage leaves']]"
Breakfast in Manhattan,Coupe glass,Orange zest twist,"STIR marmalade with bourbon to dissolve marmalade. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Caribeño,Collins glass,Lime wedge,SHAKE all the ingredients with ice and strain into an ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['12 cl', 'Coconut water'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Charlie Chaplin Cocktail,Coupe glass,Apricot wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Rutte Sloe Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Chocolate Stinger,Old-fashioned glass,Mint sprig,STIR all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Mozart Chocolate Vodka'], ['2.25 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Cognac Julep,Julep tin,Mint sprig,SHAKE all ingredients with ice and fine strain into julep cup half filled with crushed ice. CHURN (stir) the drink with the crushed ice using a bar spoon. Top up the cup with more crushed ice and CHURN again. Repeat this process until the drink fills the cup and serve.,"[['12 fresh', 'Mint leaves'], ['7.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Comet Cocktail,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Drambuie liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Continental Sour,Old-fashioned glass,None,SHAKE first five ingredients with ice and fine strain into ice-filled glass. Finish with port float.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1⁄2 fresh', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white'], ['0.75 cl', 'Tawny port']]"
Cordova Cocktail,Coupe glass,None,"SHAKE all ingredients with ice and fine strain into chilled glass. To prevent curdling, add the cream to the shaker after the ice and immediately before shaking.","[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'La Fée Parisienne absinthe'], ['3 cl', 'Single cream / half-and-half']]"
Corpse Reviver No.Blue,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'La Fée Parisienne absinthe']]"
Creole Gimlet,Coupe glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Daiquiri No.1 Natural (Countdown 3:2:1 formula),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Death in Venice,Flute glass,Orange zest twist,POUR Campari and grapefruit bitters into chilled glass and TOP with Prosecco.,"[['1 cl', 'Italian red bitter liqueur'], ['3 drop', ""Bob's Grapefruit Bitters""], ['13.5 cl', 'Prosecco sparkling wine']]"
Detroit Athletic Club,Coupe glass,Float thin lemon wheel or dehydrated slice of lemon on surface,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['0.75 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', ""Difford's Falernum liqueur""]]"
Devil's Horn,Martini glass,Two chillies on rim to form devil's horns,"Lightly MUDDLE (just press) chilli pepper in base of shaker to release its flavour. (If you muddle hard then the finished cocktail will be overly spicy). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (fine sliced)'], ['3 fresh', 'Raspberries (fresh)'], ['6 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Honey sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Dutch Word,Martini glass,Lime zest twist (discarded) & lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)']]"
8th Day (Non-alcoholic),Collins glass,Lime wedge & ginger slice,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['7.5 cl', 'Jasmine tea (cold)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Ginger sugar syrup'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Entwistle's Error,Collins glass,Lemon slice wheel,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Thomas Henry Tonic Water']]"
Fandango,Nick & Nora glass,Mint leaf or mint sprig pegged to rim,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Fanhattan,Martini glass,Fig wedge,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'Crème de Figue'], ['1 dash', 'Angostura Aromatic Bitters']]"
Fogerty,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['2 dash', 'Orange Bitters by Angostura']]"
Fur Collar,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Gamble,Old-fashioned glass,Grapefruit slice,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Gin Twist,Toddy glass,Lemon zest twist,POUR ingredients into pre-warmed glass and STIR.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Boiling water']]"
The Gold Rush,Nick & Nora glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['2 cl', 'Ginger liqueur'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Zubrowka Cocktail,Coupe glass,Lemon zest twist,"POUR absinthe into ice-filled glass, top with water and stand to one side. Separately STIR other ingredients with ice. Dump contents of glass and strain stirred drink into the absinthe washed glass.","[['1 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Bison grass vodka'], ['0.75 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Woxum,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Woodside,Coupe glass,None,"MUDDLE pineapple in base of shaker and add other ingredients. DRY SHAKE (without ice), then SHAKE again with ice and fine strain into chilled glass.","[['1⁄2 ring', 'Pineapple (fresh) (cored, skinned and chopped)'], ['2.25 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Ruby port'], ['2.25 cl', 'Martini Extra Dry vermouth (grapefruit infused)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Weissen Sour,Collins glass,Lemon slice,"STIR marmalade with bourbon in base of shaker to dissolve marmalade. Add lemon juice and bitters, SHAKE with ice and fine strain into ice-filled glass. TOP with beer.","[['6 cl', 'Bourbon whiskey'], ['1 spoon', 'Orange marmalade'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Erdinger Weisbier']]"
Wild Irish Rose,Coupe glass,Lemon zest twist & Luxardo Maraschino cherry,SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with soda.,"[['6 cl', 'Irish whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Thomas Henry Soda Water (optional)']]"
Whoop It Up,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Honey flavoured vodka'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Whisky Flower,Old-fashioned glass,Lemon zest twist,DRY SHAKE all ingredients (without ice) SHAKE again with ice and strain into ice-filled glass.,"[['6 cl', 'Islay single malt (peated) Scotch whisky'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Voodoo I Do,Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,"MUDDLE pineapple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 ring', 'Pineapple (fresh)'], ['6 cl', 'Patrón Reposado tequila'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Very Rusty Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2 cl', 'Drambuie liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Up In The Air,Coupe glass,Lemon zest twist (discarded) and float (dehydrated) apple slice or wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Tropic Thunder,Coupe glass,Dust with freshly ground black pepper,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Tres Amigos Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Patrón Añejo tequila'], ['0.75 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Treacle No.2,Old-fashioned glass,Orange zest twist,"STIR half the rum with two ice cubes in a chilled glass. Add PX sherry, sugar syrup, bitters, and two more ice cubes. STIR some more and add another two ice cubes and the rest of the rum. STIR some more and add more ice.","[['6 cl', 'Havana Club 7yo rum'], ['1 cl', 'Pedro Ximénez sherry'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Tonka,Martini glass,Orange zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Japanese blended whisky'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Mozart Chocolate Vodka'], ['2 dash', 'Orange Bitters by Angostura']]"
Swedish Ale Punch,Collins glass,Grapefruit slice,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with beer.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['Top up with', 'British bitter ale']]"
Swedish Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Swedish Punsch liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Strawberry on Acid,Flute glass,Balsamic covered strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Giffard Fraise des Bois'], ['0.5 cl', 'Balsamic vinegar of Modena'], ['1 pinch', 'Black pepper'], ['Top up with', 'Brut Champagne']]"
The Stone Place,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Staffordshire Delight,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Fernet liqueur'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Boulevardier Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur']]"
The Dunaway,Coupe glass,Lemon zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['6.75 cl', 'Fino sherry'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Francophile Martini,Martini glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1 cl', 'Martini Bianco vermouth'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
French Cocktail,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
The Matinee,Coupe glass,Frozen kaffir lime leaf,DRY SHAKE (without ice) all ingredients. SHAKE again with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Pasteurised egg white'], ['2 leaf', 'Kaffir lime (fresh fruit)']]"
Maya Margarita,Coupe glass,Pink river salt rim & lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Agave Sec liqueur'], ['1 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Calamansi juice (optional)']]"
Millennium Cocktail,Coupe glass,Orange zest twist & dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Orange Curaçao liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
"New York, New York",Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Apple Schnapps liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Whiskey barrel aged bitters']]"
Origins,Coupe glass,Fresh ginger slice,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'Rioja Crianza red wine'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Praecocia Cocktail,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Prince of Wales Punch,Collins glass,Raspberries,"MUDDLE pineapple in base of shaker. Add next five ingredients, SHAKE with ice and fine strain into ice-filled glass. Float the port on drink.","[['1⁄4 ring', 'Pineapple (fresh) (cored, skinned and chopped)'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Tawny port']]"
Purgatory a la Française,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky']]"
Tequila Basil Lemonade,Collins glass,Lemon wedge & basil leaf,SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with soda and gently stir.,"[['6 cl', 'Patrón Reposado tequila'], ['3 fresh', 'Basil leaves'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Grand Berry,Collins glass,Lime wedge & seasonal berries,POUR cranberry juice into ice-filled glass to half fill. ADD lime juice and Grand Marnier.,"[['13.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Grand Espirit,Collins glass,Orange & strawberry slices,"POUR soda into ice-filled glass to half fill. ADD garnish, Grand Marnier and elderflower. TOP with more soda water.","[['10.5 cl', 'Thomas Henry Soda Water'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Elderflower cordial']]"
Grand Mojito,Collins glass,Lime wedge,POUR ingredients into glass and half fill with crushed ice. CHURN (stir) with bar spoon. Fill glass with more crushed ice and CHURN some more. Keep adding ice and churning until drink fills glass. Serve with straws.,"[['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['8 fresh', 'Mint leaves']]"
Grand 'O',Collins glass,Lemon wedge & seasonal berries,"POUR soda water into ice-filled glass to half fill. ADD lemon juice, orange juice and Grand Marnier. TOP with soda.","[['6.75 cl', 'Thomas Henry Soda Water'], ['6.75 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 wedge', 'Lemon (fresh) (optional)']]"
Grand Sour,Old-fashioned glass,Orange wheel,DRY SHAKE all ingredients (without ice). SHAKE again with ice and fine strain into ice-filled glass.,"[['6 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white (optional)']]"
Beuser & Angus Special,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice strain back into shaker. DRY SHAKE (without ice) and fine strain into glass filled with cubed or crushed ice.,"[['5.25 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 whole', 'Egg (white & yolk)'], ['3 dash', 'Orange flower/blossom water']]"
Hey Hey Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
In And Out Martini,Martini glass,Chilled olive on stick or lemon zest twist,"Gently SHAKE vermouth with ice. Strain and discard vermouth to leave the ice in the shaker coated with vermouth. Add gin, SHAKE again with coated ice and strain into chilled glass.","[['1.5 cl', 'Martini Extra Dry vermouth'], ['7.5 cl', 'Rutte Dry Gin']]"
Jammie Dodger,Shot glass,Biscuit rim,POUR liqueur into glass and then float cream on top.,"[['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['0.75 cl', 'Single cream / half-and-half']]"
Cheeky Vimto,Boston glass,Don't bother,Pour port into glass and TOP with WKD Blue.,"[['6 cl', 'Ruby port'], ['1 bottle', 'WKD Original Blue']]"
Grounds For Divorce,Coupe glass,Pineapple wedge,"MUDDLE pineapple in base of shaker. Add other ingredients, SHAKE with ice and fine stain into chilled glass.","[['4 wedge', 'Pineapple (fresh) (cored, skinned and chopped)'], ['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Hi Ladies!,Coupe glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['8 fresh', 'Mint leaves'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Highlander,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Hot Wine Lemonade,Toddy glass,Lemon zest twist,POUR first three ingredients into warmed glass and top up with boiling water.,"[['6 cl', 'Claret red wine'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Boiling water']]"
Italian Milk Punch,Snifter glass,Dust with grated nutmeg,SHAKE all ingredients and fine strain into chilled glass.,"[['4.5 cl', 'Italian Brandy'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Disaronno amaretto'], ['0.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['10.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Lavender Honey Sour,Flute glass,Dried lavender,"STIR honey with whiskey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4.5 cl', 'Irish whiskey'], ['2 spoon', 'Honey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
De La Louisiane,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Machine Head,Coupe glass,Luxardo Maraschino cherry & orange zest twist,"POUR all ingredients except tea into mixing glass. SMOKE tea using a chefs smoker and direct smoke into mixing glass. Cover to capture smoke for a minute or so. Remove cover, STIR with ice and strain into chilled glass.","[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Bourbon whiskey'], ['3 cl', 'Crème de violette liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Xocolatl mole bitters'], ['3 pinch', 'Lychee rose tea (smoked)']]"
Mediterranean Fizz,Collins glass,Basil leaf,"MUDDLE grapes in base of shake. Add next four ingredients, SHAKE with ice and fine strain into ice filled glass. TOP with soda water.","[['8 fresh', 'Green grapes (seedless)'], ['6 cl', 'Ketel One Vodka'], ['5 fresh', 'Basil leaves'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Merchant of Venice,Flute glass,Lemon zest twist,STIR honey with vodka in base of shaker to dissolve. Add other ingredients and DRY SHAKE (without ice). SHAKE again with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['2 spoon', 'Honey'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Meryl Lynchburg,Collins glass,Lemon zest twist,"SHAKE first four ingredients with ice and strain into ice-filled glass (or mug), TOP with soda water","[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['2.25 cl', 'Agave Sec liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Whiskey barrel aged bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Mixed Berry Julep,Collins glass,Blackberries & mint sprig,"Lightly MUDDLE berries in base of glass. Add mint, bourbon, cognac, and sugar syrup into glass, add crushed ice and CHURN (stir) with bar spoon. Top up the glass with more crushed ice and CHURN again. Repeat this process until the drink fills the glass and serve.","[['12 fresh', 'Mint leaves'], ['2 fresh', 'Blackberries'], ['3 fresh', 'Raspberries (fresh)'], ['3 cl', 'Bourbon whiskey'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mizuwari,Collins glass,Lemon zest twist (discarded) & mint sprig,"Fill glass with ice and STIR until water formed in base of glass. Add more ice and continue stirring to cool glass. STRAIN water from glass, pour whisky into glass and top ice to brim. STIR whisky and ice, adding more ice to keep level at brim. Lastly, add water and briefly stir some more.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['Top up with', 'Chilled water']]"
Monsieur Lecroix,Martini glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Mozart Chocolate Vodka'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Monstre Verte Cocktail,Old-fashioned glass,Basil leaf,POUR aniseed into ice-filled glass and TOP with chilled water. Separately SHAKE rest of ingredients with ice. DISCARD contents of glass and refill with fresh ice. Then fine strain contents of shaker into the now absinthe-coated glass.,"[['0.75 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 fresh', 'Basil leaves']]"
Monte Cassino,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Moo'lata,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'De Kuyper Brown Crème de Cacao'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Mulberry,Old-fashioned glass,Mint sprig,"STIR jam and gin in base of shaker to dissolve jam. Add mint, Pimm's and lemon juice, SHAKE with ice and fine strain into ice-filled glass. TOP with elderflower pressé.","[['4.5 cl', 'Rutte Dry Gin'], ['1 spoon', 'Mulberry jam'], ['7 fresh', 'Mint leaves'], ['3 cl', 'Fruit cup liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Elderflower pressé']]"
Nanhi Pari,Martini glass,Rosemary sprig,"MUDDLE rosemary in base of mixing glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['1 sprig', 'Rosemary sprig'], ['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Shiraz red wine'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Coffee liqueur']]"
Nelson's Blood Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Ruby port']]"
Netherland Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Pasteurised egg white']]"
Noblesse,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)']]"
Oh Cecilie!,Old-fashioned glass,Grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Amer Picon'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Opening Act,Collins glass,Mint sprig,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['6 cl', 'Ginger liqueur'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Thomas Henry Tonic Water']]"
Oaxaca Old-Fashioned,Old-fashioned glass,Orange zest twist (flamed),STIR tequila with three ice cubes in a glass. Add other ingredients and STIR with more ice. Top up ice and STIR some more.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['0.75 cl', 'Agave syrup'], ['4 drop', ""Bob's Chocolate bitters""]]"
Papa Ghirardelli,Collins glass,Orange slice,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Soda Water']]"
Penthouse Cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
La Perla,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Manzanilla sherry'], ['2.25 cl', 'Poire William liqueur']]"
Peroni Negroni,Shot and Beer glass,None,"STIR gin, Campari and vermouth with ice and fine strain into chilled shot glass. Carefully position the shot glass in the beer glass. Then carefully POUR Peroni into beer glass so not quite reaching the top of the shot glass, being careful not to splash any beer into shot glass. Instruct drinker to drink from beer glass and so inevitably also shot glass. Use sturdy glassware.","[['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1⁄6 bottle', 'Peroni lager']]"
Phish Hook,Coupe glass,None,STIR all ingredients with ice and fine strain into glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Pisco Bell Ringer,Coupe glass,None,RINSE chilled glass with apricot brandy (swirl liqueur round inside of glass to coat and then shake out excess). SHAKE other ingredients with ice and fine strain into apricot rinsed glass.,"[['0.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Pop My Cherry,Martini glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Ketel One Vodka (infused with vanilla)'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Single cream / half-and-half']]"
Preakness Manhattan,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 dash', 'Angostura Aromatic Bitters']]"
The Preserve Cocktail,Old-fashioned glass,Mint sprig & 3 raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['8 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Procrastination Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['0.5 cl', 'Green Chartreuse liqueur']]"
Prospector,Coupe glass,Orange zest twist (flamed),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Rainwater/Verdelho med-dry madeira'], ['2.25 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Whiskey barrel aged bitters']]"
Punch & Judy,Collins glass,Lime wheel & dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 fresh', 'Mint leaves'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange Curaçao liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Red Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Claret red wine'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Rhine Wine Cobbler,Goblet glass,"A grape, orange and pineapple slice",MUDDLE grapes and pineapple in base of shaker and fine strain (without shaking) into glass filled with crushed ice. POUR other ingredients into glass and cobble (churn/stir) with barspoon to thoroughly mix.,"[['3 fresh', 'Green grapes (seedless)'], ['2 wedge', 'Pineapple (fresh) (cored, skinned and chopped)'], ['9 cl', 'Riesling wine'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Rhubarb Triangle,Martini glass,Float apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Giffard Rhubarbe Liqueur'], ['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Apple juice']]"
Royal Toast,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth']]"
Rusty To The Core,Coupe glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['2.25 cl', 'Drambuie liqueur'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
St Lawrence,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2 cl', 'Maple syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Sargasso,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Martinique V.S.O.P rum'], ['2.25 cl', 'Oloroso sherry'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2 dash', 'Angostura Aromatic Bitters']]"
Smoke and Mirrors #1,Coupe glass,Orange zest twist,"POUR ingredients into mixing glass, SMOKE (with applewood smoke), then STIR with ice and strain into chilled glass.","[['4.5 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Byrrh Grand Quinquina'], ['3 dash', 'Angostura Aromatic Bitters']]"
Smoky Old Bastard,Old-fashioned glass,Lemon zest twist,"STIR bourbon, tea bag and four ice cubes in glass for 60 seconds. Remove tea bag, add maple syrup and bitters, and STIR some more. Add more ice and the rest of the bourbon. STIR lots more and add more ice.","[['6 cl', 'Bourbon whiskey'], ['1 bag', 'Lapsang Souchong tea (cold)'], ['0.75 cl', 'Maple syrup'], ['2 dash', ""Boker's bitters""]]"
Sourise,Coupe glass,Raspberries,DRY SHAKE all ingredients (without ice). SHAKE again with ice and fine strain into chilled glass.,"[['5 fresh', 'Raspberries (fresh)'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
South Ireland Sour,Coupe glass,Mint leaf,"DRY SHAKE all ingredients (without ice). Add ice, SHAKE again and fine strain into chilled glass.","[['3 cl', 'Feijoa flavoured vodka'], ['3 cl', 'Stout beer'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Special,Martini glass,Grapefruit wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
St Croix Sunset,Coupe glass,Pink grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Vanilla sugar syrup']]"
Corn'n'Oil Cocktail,Old-fashioned glass,Lime wedge/slice,STIR first 3 ingredients with ice and strain into glass filled with crushed ice. FLOAT black rum on surface of the drink.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Dark/black/blackstrap rum']]"
Blue Lassi,Coupe glass,Orange zest twist (discarded) & mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka (infused with vanilla)'], ['4.5 cl', 'Yoghurt liqueur'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['2 dash', 'Rose water']]"
Bombay Lassi Cocktail,Coupe glass,Mint sprig,"MUDDLE cardamom in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 whole', 'Green cardamom pods'], ['2.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Absolut Vanilia vodka'], ['1 cl', 'Ginger liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Greek yogurt']]"
Pineapple Lassi Cocktail,Coupe glass,Pineapple wedge,"MUDDLE cardamom and then pineapple in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 whole', 'Green cardamom pods'], ['3 wedge', 'Pineapple (fresh) (cored, skinned and chopped)'], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Yoghurt liqueur']]"
Raita Cocktail,Coupe glass,Cucumber slices,"MUDDLE cardamom, cumin and then cucumber in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 dried', 'Green cardamom pods'], ['1⁄2 spoon', 'Cumin seeds'], ['1 1⁄2 inch', 'Cucumber (fresh)'], ['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Yoghurt liqueur'], ['1 pinch', 'Salt'], ['3 fresh', 'Mint leaves']]"
Rosie Lassi Cocktail,Coupe glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Yoghurt liqueur'], ['0.75 cl', 'Rose petal liqueur']]"
Raspberry Lassi Cocktail,Coupe glass,Raspberries & dust with cracked black pepper,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['8 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Yoghurt liqueur'], ['1.5 cl', 'Giffard Creme de Framboise']]"
Banana Smoothie,Sling glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve immediately with straws.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Yoghurt liqueur'], ['3 spoon', 'Honey'], ['1⁄2 fresh', 'Banana (fresh)'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Apple juice']]"
Raspberry Smoothie,Sling glass,Raspberries,BLEND ingredients with a scoop of crushed ice. Pour into glass and serve immediately with straws.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Yoghurt liqueur'], ['3 spoon', 'Honey'], ['8 fresh', 'Raspberries (fresh)'], ['1.5 cl', 'Giffard Creme de Framboise'], ['3 cl', 'Apple juice']]"
Strawberry Smoothie (Alcoholic),Sling glass,Balsamic covered strawberry,BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve immediately with straws.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Yoghurt liqueur'], ['3 spoon', 'Honey'], ['5 fresh', 'Small ripe strawberries (hulled)'], ['1.5 cl', 'Giffard Fraise des Bois'], ['3 cl', 'Apple juice']]"
Greek Piña Colada,Pineapple shell (frozen) glass,Lime wedge,"BLEND ingredients crushed ice, pour into glass and serve immediately with straws.","[['6 cl', 'Havana Club 3 Year Old rum'], ['4.5 cl', 'Yoghurt liqueur'], ['2 wedge', 'Pineapple (fresh)'], ['1.5 cl', 'De Kuyper Pineapple liqueur'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)']]"
Creamy Vanilla Colada,Coupe glass,Dust with chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Yoghurt liqueur'], ['6 drop', 'Vanilla extract']]"
El Presidente (Sloppy Joe's),Coupe glass,Lime zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Janie Jones,Collins glass,Luxardo Maraschino cherry,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Ginger liqueur'], ['6 cl', 'Apple juice'], ['Top up with', 'Thomas Henry Soda Water']]"
Molly's Milk,Coupe glass,Dust with grated nutmeg,STIR first two ingredients with ice and strain into chilled glass. FLOAT whipped cream on drink.,"[['4.5 cl', 'Irish whiskey'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['Float lightly whipped', 'Single cream / half-and-half']]"
Strawberry Jive,Old-fashioned glass,Mint sprig,MUDDLE strawberries in base of shaker. SHAKE next six ingredients with ice and fine strain into ice-filled glass. TOP with soda.,"[['2 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Rutte Dry Gin'], ['4 fresh', 'Mint leaves'], ['1 fresh', 'Basil leaves'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
The Entwistle,Coupe glass,Dust with cinnamon powder,"STIR calvados with maple syrup to dissolve syrup. Add other ingredients, STIR with ice and strain into chilled glass.","[['1 spoon', 'Maple syrup'], ['6 cl', 'Avallen Calvados'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Apple Schnapps liqueur']]"
Subourbon,Collins glass,Blackberries,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2 fresh', 'Blackberries'], ['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['6 cl', 'Cranberry juice (sweetened)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Viejo Martini,Martini glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.5 cl', 'Patrón Añejo tequila'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Venetian,Old-fashioned glass,Orange zest twist (spray & discard),STIR all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Bittersweet orange-red aperitivo'], ['6 cl', 'Sauvignon blanc wine'], ['1 spoon', 'Cartron No. 7 liqueur'], ['1 spoon', 'Elderflower cordial'], ['1 spoon', 'Picon Biere']]"
Unusual Negroni Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Lillet Blanc (or other aromatized wine)']]"
Tonic Boom,Old-fashioned glass,None,POUR tonic water into old-fashioned glass. Then POUR gin into shot glass. Instruct drinker to hold gin-filled shot glass directly over surface of tonic water and drop shot into old-fashioned glass and consume.,"[['18 cl', 'Thomas Henry Tonic Water'], ['3 cl', 'Rutte Dry Gin']]"
Side Err,Old-fashioned glass,Apple slice,POUR ingredients into ice-filled glass and stir.,"[['3 cl', 'Avallen Calvados'], ['0.75 cl', 'Bison grass vodka'], ['0.25 cl', 'Islay single malt (peated) Scotch whisky'], ['8.25 cl', 'Medium dry apple cider']]"
Scotch Point,Old-fashioned glass,Grapefruit zest twist,STIR all ingredients with ice and strain into ice filled glass.,"[['7.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.75 cl', 'Ruby port'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Satan's Whiskers (Enroulée),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Satan's Whiskers (Marcelled),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', ""Difford's Falernum liqueur""], ['2 dash', 'Orange Bitters by Angostura']]"
Satan's Whiskers (Curled),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Orange Curaçao liqueur'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Bénédictine Conversion,Coupe glass,Thyme sprig,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Bigallet Thym'], ['2.25 cl', 'Chilled water (reduce if wet ice)']]"
Vieux Navine,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Bourbon whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Whiskey barrel aged bitters'], ['1 dash', 'Maple bitters']]"
Diamondback,Nick & Nora glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain unto chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Chilled water']]"
Darth Jäger,Shot glass,None,POUR Jägermeister into shot glass. Place old-fashioned glass over shot glass and UPEND to leave full shot glass now upside down in old-fashioned glass. Slowly POUR cider into old fashioned glass.,"[['3 cl', 'Jägermeister'], ['9 cl', 'Medium dry apple cider']]"
Jägerbomb,Shot glass,None,POUR Jägermeister into shot glass and separately POUR Red Bull into old-fashioned glass. Instruct drinker to drop shot of Jägermeister into a glass of Red Bull.,"[['9 cl', 'Energy drink (carbonated)'], ['3 cl', 'Jägermeister']]"
Cement Mixer,Shot glass,None,POUR cream liqueur into glass and carefully LAYER lime juice so it floats on cream liqueur. Instruct drinker to hold and swirl the drink around in their mouth before swallowing.,"[['2.25 cl', 'Irish cream liqueur'], ['2.25 cl', 'Lime cordial (sweetened lime juice)']]"
Cajun Thunder,Shot glass,None,POUR ingredients into glass and serve.,"[['3 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['4 drop', 'Hot pepper sauce (red)']]"
Black Nail #2,Collins glass,Lemon wedge,"POUR all ingredients into glass, lightly STIR and serve with straws.","[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Drambuie liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['10.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Perfect Summit Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into a chilled glass.,"[['7.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Muscat (Rutherglen) wine'], ['0.5 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Whiskey barrel aged bitters']]"
Pink Chihuahua,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Apple Jack Rabbit (Savoy),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Avallen Calvados'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup']]"
Grand Tonic,Collins glass,Lemon wedge,POUR ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 wedge', 'Lemon (fresh)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Grand Ginger,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and lightly STIR.,"[['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 wedge', 'Lime (fresh)'], ['Top up with', 'Thomas Henry Ginger Ale'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Pearlinstrum,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Pear flavoured vodka'], ['4.5 cl', 'Ketel One Vodka']]"
Archibald Periscope,Collins glass,Long bendy straw,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with soda and then carefully FLOAT Rioja wine.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Peachtree peach schnapps'], ['2.25 cl', 'Sauvignon blanc wine'], ['2.25 cl', 'Chilled water'], ['1.5 cl', 'Rioja Crianza red wine']]"
Gentleman's Agreement,Collins glass,Orange zest twist,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['7.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Salty Martini,Martini glass,Large caperberry on pick,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Fino sherry'], ['0.5 cl', 'Caper brine (from jar)']]"
Cantaritos,Cantaritos clay pot or Collins glass,Lime wedge,"If using a Cantaritos clay pot (instead of a collins glass) submerge the pot in cold water to clean the inside and wet the outside clay.

POUR ingredients into ice-filled pot or glass and STIR. Consider serving with straws.","[['6 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 pinch', 'Salt'], ['6 cl', 'Thomas Henry Pink Grapefruit soda']]"
Milanese Breakfast Martini,Coupe glass,None,"STIR marmalade with gin in base of shaker to dissolve marmalade. Add Campari and lemon juice, SHAKE with ice and fine strain into chilled glass. TOP with Prosecco.","[['3 cl', 'Rutte Dry Gin'], ['1 spoon', 'Orange marmalade'], ['0.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Prosecco sparkling wine']]"
Vodka Daisy,Goblet glass,Lemon slice & raspberry,SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) drink with ice and serve with straws.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Slutty Mary,Collins glass,"Salt/pepper rim and garnish with lime, coriander and celery.","ROLL (turn shaker over repeatedly rather than shake) all ingredients with ice and strain into ice-filled glass.
To make paste, blend:
1 can of La Costena Chipotle Chilli in Adobo Sauce
2 large bunches of fresh coriander
1 tablespoon of salt
1 tablespoon of black pepper
100ml Agavero tequila liqueur
500ml Worcestershire sauce","[['2 spoon', 'Homemade paste'], ['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Tomato juice']]"
Coessential,Coupe glass,Float mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['8 fresh', 'Mint leaves'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'La Fée Parisienne absinthe']]"
Teaquila,Cup,Lemon slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Black tea (cold)'], ['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Honey flavoured vodka'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Le Fume,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['0.75 cl', 'Lapsang souchong sugar syrup'], ['1.5 cl', 'Chilled water']]"
Conan Doyle,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Island single malt Scotch whisky'], ['0.75 cl', ""Difford's Falernum liqueur""], ['3 dash', 'Whiskey barrel aged bitters']]"
Jasmine Lassi Cocktail,Coupe glass,Lime zest twist,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 whole', 'Green cardamom pods'], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Yoghurt liqueur'], ['2.25 cl', 'Jasmine tea (cold)']]"
Love me flip,Goblet glass,Grate tonka bean over drink.,"BEAT egg yolk with sugar in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Egg yolk'], ['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Yoghurt liqueur'], ['1.5 cl', 'Pedro Ximénez sherry'], ['3 drop', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Fino Flip,Coupe glass,3 drops of Angostura aromatic bitters,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['9 cl', 'Fino sherry'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1 fresh', 'Egg yolk']]"
The Modern Cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', 'Orange Bitters by Angostura']]"
Celery Gimlet,Coupe glass,Celery tip & leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Celery Dry Gin'], ['3 cl', 'Freshly extracted celery juice'], ['0.75 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'White wine vinegar (Chardonnay)'], ['2 dash', 'Celery bitters']]"
The Business,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Melchior,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 dried', 'Clove'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', ""Stone's Original Green Ginger Wine""], ['1.5 cl', 'Bénédictine D.O.M.'], ['3.75 cl', 'Claret red wine']]"
Dutch Count Negroni,Old-fashioned glass,Orange slice,POUR ingredients into ice-filled glass and STIR.,"[['3 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Presbyterian,Highball (max 10oz/300ml),Lemon slice,POUR all ingredients into ice-filled glass and lightly STIR.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Thomas Henry Soda Water'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Mamie Taylor Highball,Highball (max 10oz/300ml),Lemon slice,POUR all ingredients into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['9 cl', 'Thomas Henry Ginger Ale']]"
Well Oiled Mai Tai,Double old-fashioned,"Half lime shell, Luxardo Maraschino cherry, pineapple cube & mint sprigs bouquet",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Havana Club 7yo rum'], ['0.75 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Green Beast (Fresh Version),Collins glass,Cucumber slice,"MUDDLE cucumber in base of shaker. Add remaining ingredients, SHAKE with ice and strain into ice-filled glass.","[['3 slice', 'Cucumber (fresh)'], ['3 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6.75 cl', 'Chilled water']]"
Green Beast (Pub Version),Collins glass,Thin cucumber slices,POUR ingredients into ice-filled glass and STIR.,"[['3 cl', 'La Fée Parisienne absinthe'], ['10.5 cl', 'Chilled water'], ['3 cl', 'Lime cordial (sweetened lime juice)']]"
Absinthe Gimlet,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chilled water']]"
The Holland House (Kappeler's rye-based),Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Biblical Sidecar,Coupe glass,Orange zest twist,"MUDDLE cloves in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 dried', 'Clove'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Ginger liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Golden Ivy,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Muscat (Rutherglen) wine'], ['3 cl', 'Cranberry juice (sweetened)']]"
Messianic Cocktail,Coupe glass,Orange zest twist (and float gold flakes if to hand),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Ginger liqueur'], ['0.75 cl', ""Difford's Falernum liqueur""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Pleased as punch,Goblet glass,Mint sprig,SHAKE first five ingredients with ice and fine strain into ice-filled glass. TOP with champagne and lightly stir.,"[['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 fresh', 'Mint leaves'], ['Top up with', 'Brut Champagne']]"
Nippon Cocktail,Coupe glass,Lemongrass leaf knot,"STIR all ingredients with ice and strain into chilled glass. (Alternatively, THROW with ice to mix).","[['4.5 cl', 'Japanese blended whisky'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Ginger liqueur']]"
Midnight Moon,Coupe glass,Half apple slice to represent a crescent moon & orange zest twist (discarded).,STIR first three ingredients with ice and strain into chilled glass. TOP with champagne.,"[['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['9 cl', 'Brut Champagne']]"
Miami Martini,Martini glass,Watermelon slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 wedge', 'Watermelon (fresh)'], ['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
The Prince of Wales Cocktail,Coupe glass,Orange slice,"MUDDLE pineapple in base of shaker. Add next five ingredients (all but champagne), SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['1 wedge', 'Pineapple (fresh)'], ['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 inch', 'Lemon peel'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Brut Champagne']]"
The Holland House (Craddock's London dry gin-based),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dry Martini (3:1 ratio),Coupe glass,Chilled olive on stick or lemon zest twist.,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Dry Martini (7:1 ratio) Embury's,Martini glass,Chilled olive on stick or lemon zest twist.,STIR all ingredients with ice and strain into chilled glass.,"[['7 cl', 'Rutte Dry Gin'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Dry Martini (2:1.5 ratio) Sopping Wet,Martini glass,Chilled olive on stick or lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Boston Deluxe,Coupe glass,Saffron fronds,DRY SHAKE all ingredients (without ice). SHAKE with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Saffron syrup (2:1 sugar syrup heated with saffron fronds)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white']]"
Gin Salad Dry Martini,Martini glass,3 chilled olives and 2 cocktail onions,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Malty Dry Martini,Martini glass,Chilled olive or lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['4 drop', ""Bob's Abbotts bitters""]]"
Gold Rush on the Rocks,Old-fashioned glass,Lemon wedge,DRY SHAKE all ingredients (without ice). SHAKE with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Jenever Punch,Goblet glass,Grated nutmeg,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP up with soda.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Luxardo Maraschino liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Hunter Cocktail,Nick & Nora glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3.75 cl', 'Bourbon whiskey'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['2 drop', 'Orange Bitters by Angostura']]"
Christmas Pudding & Custard Cocktail,Coupe glass,Serve chilled Pedro Ximenez sherry on the side,SHAKE first 3 ingredients with ice and fine strain into chilled coupe glass. POUR chilled Pedro Ximenez sherry into second smaller glass to be served on the side,"[['4.5 cl', 'Warninks Advocaat liqueur'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Fino sherry'], ['3 cl', 'Pedro Ximénez sherry']]"
Christmas Velvet Alexander,Coupe glass,Orange zest twist (discarded) and freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Warninks Advocaat liqueur'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Fino sherry']]"
Christmopolitan,Coupe glass,Orange zest twist (discarded) and string red currants,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Christmas Margarita,Coupe glass,Orange zest twist (discarded) & rosemary sprig spiked with cranberries or float a dehydrated orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', ""Difford's Falernum liqueur""], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['4 drop', ""Difford's Margarita Bitters""]]"
Whiskey Tea Highball,Highball (max 10oz/300ml),Orange zest twist,STIR first 4 ingredients with ice and strain into ice-filled glass. Top with soda.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Lapsang souchong sugar syrup'], ['3 cl', 'Lapsang Souchong tea (cold)'], ['Top up with', 'Thomas Henry Soda Water']]"
Dark'n'Stormy shot,Shot glass,None,POUR the first 3 ingredients into the glass in the following order. Then carefully FLOAT rum on the surface of the drink.,"[['0.75 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Thomas Henry Ginger Beer'], ['0.75 cl', 'Ginger liqueur'], ['1.5 cl', 'Dark/black/blackstrap rum']]"
Midnight in New York,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Shiraz red wine'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Dutch Blood and Sand,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Little Smith,Coupe glass,Float dried apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Bison grass vodka'], ['2.5 cl', 'Avallen Calvados'], ['1.5 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Apple juice'], ['1 fresh', 'Wasabi leaf']]"
Creole Contentment,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Sercial (dry) Madeira wine'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water']]"
The Colonial Cooler,Collins glass,Mint sprig and pineapple wedge,STIR first 5 ingredients with ice and strain into ice-filled glass. TOP up with soda.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.5 cl', 'Amer Picon'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Sharman-Cox Daiquiri,Coupe glass,Orange zest twist (discarded) & lime wedge,SHAKE all ingredients with ice and fine strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'De Kuyper Blue Curaçao'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Fen Ella,Old-fashioned glass,Fresh fennel or dill,"MUDDLE fennel in stirring glass. Add other ingredients, STIR with ice and fine strain into ice-filled glass.","[['15 dried', 'Fennel seeds'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Apple Schnapps liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Ricard Pastis'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Kopstoot,Shot and Beer glass,None,"POUR genever into shot glass and beer into beer glass. To enjoy, simply sip a shot of ice-cold genever from a small, tulip-shaped glass, then follow with a sip of beer.","[['1.5 cl', 'Rutte Old Simon Genever (chilled)'], ['1⁄2 pint', 'Belgium dubbel abbey ale']]"
Hi Falutin,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Byrrh Grand Quinquina']]"
Shaky Pete’s Ginger Brew,Rum barrel mug or pint glass,None,Blitz BLEND the first three ingredients with two ice cubes for ten seconds. Fine strain into chilled glass and TOP with beer. See Origin for Pete's original homemade ginger syrup.,"[['4.5 cl', 'Rutte Dry Gin'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Ginger sugar syrup'], ['12 cl', 'British bitter ale']]"
Portobello Star Manhattan (Perfect),Coupe glass,Luxardo Maraschino cherry on stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 dash', ""Bob's Abbotts bitters""]]"
Maid in Cuba,Coupe glass,Slice of cucumber,"POUR absinthe into ice-filled glass, TOP with water and leave to stand. Separately SHAKE other ingredients with ice (Don’t muddle cucumber). DISCARD contents of glass (absinthe, water and ice) and STRAIN contents of shaker into absinthe-coated glass. TOP with splash of soda.","[['0.75 cl', 'La Fée Parisienne absinthe'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)'], ['7 fresh', 'Mint leaves'], ['2 slice', 'Cucumber (fresh)'], ['Top up with', 'Thomas Henry Soda Water']]"
Death Flip,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Jägermeister'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)'], ['1 whole', 'Egg (white & yolk)'], ['1 pinch', 'Freshly grated nutmeg']]"
Betsy Ross,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Tawny port'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Brown Derby,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Maple syrup']]"
Made Man,Coupe glass,Luxardo Maraschino cherry on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Fernet liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Wolf Ticket,Sour or Martini/Coupette glass,Lemon zest twist,"MUDDLE peach in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 fresh', 'Peach (fresh & ripe - skinned & diced)'], ['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Rapscallion,Coupe glass,Lemon zest twist (discarded) and olive on a stick,"POUR pastis into chilled glass, TOP with chilled water and leave to stand. Separately STIR other ingredients with ice. DISCARD contents of glass (pastis, water and ice) and STRAIN contents of stirring glass into pastis-coated glass.","[['0.75 cl', 'Ricard Pastis'], ['4.5 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2.25 cl', 'Chilled water']]"
Foxy Lady,Coupe glass,Strawberry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Fraise des Bois'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Kirsch Cosmo,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
French Maid,Collins glass,Mint sprig speared cucumber slice,"MUDDLE cucumber in base of shaker. Add next 5 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['3 slice', 'Cucumber (fresh)'], ['8 fresh', 'Mint leaves'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', ""Difford's Falernum liqueur""], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Thomas Henry Ginger Beer']]"
Silk Road,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1 cl', 'Bénédictine D.O.M.'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Dopo Cena,Coupe glass,Luxardo Maraschino cherries,DRY SHAKE all ingredients (without ice). SHAKE again with ice and fine strain into chilled glass.,"[['3 cl', 'Disaronno amaretto'], ['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)'], ['1 dash', 'Pasteurised egg white'], ['1 dash', 'Angostura Aromatic Bitters']]"
"Garden, Grain & Grape",Coupe glass,Mint sprig,"MUDDLE grapes in base of shaker. Add other ingredients, DRY SHAKE (without ice). SHAKE again with ice and fine strain into chilled glass.","[['5 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Sauvignon blanc wine'], ['1 dash', 'Pasteurised egg white (optional)']]"
Green Park,Coupe glass,Basil leaf,"Lightly MUDDLE basil in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['6 fresh', 'Basil leaves'], ['5 cl', 'Portobello Old Tom gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Celery bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Punch Back,Collins glass,Pineapple wedge on rim with cherries on stick,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Coconut water'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Salty Bird,Collins glass,Dehydrated pineapple,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['8 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Jack Pot,Coupe glass,Strawberry with mint sprig crown on rim,STIR all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Drambuie liqueur'], ['0.75 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['0.75 cl', 'Irish whiskey'], ['0.75 cl', 'Single malt Welsh whisky'], ['2.25 cl', 'Rutte Dry Gin'], ['4.5 cl', 'British bitter ale'], ['0.75 cl', 'Apple juice']]"
Northern Glow,Old-fashioned glass,Pink grapefruit zest,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Rhubarb bitters']]"
Agua De Cuba,Flute glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Watermelon (fresh) (chopped)'], ['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', ""Difford's Falernum liqueur""], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Amaretto Sour (by Jeffrey Morgenthaler),Old-fashioned glass,Lemon zest twist (discarded) & Luxardo Maraschino cherries on stick.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and pour into ice-filled glass.,"[['4.5 cl', 'Disaronno amaretto'], ['3 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Demerara / dark Muscovado / brown sugar'], ['1.5 cl', 'Pasteurised egg white']]"
Anis-thetic,Old-fashioned glass,Mint sprig & absinthe mist from atomiser,SHAKE all ingredients and fine strain into an empty chilled glass.,"[['12 fresh', 'Mint leaves'], ['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Anisette liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
The Ansonia,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
Beautiful Lady,Coupe glass,Grated chocolate,STIR first 2 ingredients with ice and strain into chilled glass. FLOAT thin layer of lightly whipped cream.,"[['4.5 cl', 'Mozart Chocolate Vodka'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['Float', 'Single cream / half-and-half']]"
BG3,Collins glass,Lemon wedge,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with bitter lemon and lightly stir.,"[['6 cl', 'Rutte Old Simon Genever'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', 'Orange Bitters by Angostura'], ['Top up with', 'Thomas Henry Bitter Lemon']]"
Bijou Cocktail (Difford's recipe),Nick & Nora glass,Lemon zest twist (discarded) & skewered Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Green Chartreuse liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Blue Train,Coupe glass,Orange wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Bridgetown Daiquiri,Coupe glass,Grapefruit wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1.25 cl', 'Luxardo Maraschino liqueur'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.25 cl', 'Grapefruit juice (ruby red)'], ['1.25 cl', 'Lime juice (freshly squeezed)']]"
Bushranger,Coupe glass,Orange zest twist,STIR all ingredients with ice and stain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Dubonnet Red'], ['2 dash', 'Angostura Aromatic Bitters']]"
The Cappa Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Pineau des Charentes blanc'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Chinato Nail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['7.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Antica Ricetta Barolo Chinato']]"
Eastern Promises,Coupe glass,Mandarin zest,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Easy Speak,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Cynar or other carciofo amaro'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)'], ['4 drop', ""Bob's Chocolate bitters""]]"
El Momento Perfecto,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of black ice).,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['2 cl', 'Byrrh Grand Quinquina'], ['1 cl', 'Italian red bitter liqueur'], ['1 spoon', 'Orange marmalade']]"
Elderflower Gin Fizz,Fizz or Highball (8oz to 10oz),Lemon slice & mint sprig,SHAKE first 3 ingredients with ice and fine strain into chill glass (without ice). TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Soda Water']]"
Emerson,Coupe glass,Luxardo Maraschino cherry on stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Luxardo Maraschino liqueur']]"
General Harrison's Nogg,Old-fashioned glass,Dust with freshly grated nutmeg,Using an especially designed 'fizz' shaker (such as Perlini) that's designed to be carbonated. SHAKE all ingredients with ice and strain into glass (without ice). Be sure to shake well to completely emulsify the egg.,"[['4.5 cl', 'Avallen Calvados'], ['6 cl', 'Medium dry apple cider'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Pimento bitters'], ['1 fresh', 'Egg (white & yolk)']]"
The Getaway (AKA Cynar Daiquiri),Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Gin Basil Smash,Old-fashioned glass,3 basil sprigs,"MUDDLE basil in base of SHAKER. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Haberdasher,Coupe glass,Dust with cocoa & garnish with a mint leaf,"1. STIR first 3 ingredients with ice and strain into chilled glass.
2. SHAKE Chartreuse and cream with ice and strain back into shaker. DRY SHAKE (without ice) and LAYER by carefully pouring over surface of drink.","[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'De Kuyper Brown Crème de Cacao'], ['0.75 cl', 'Fernet liqueur'], ['1.5 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Hawaiian Stone Sour,Old-fashioned glass,Pineapple slice and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hocus Pocus,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['2.25 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Fernet liqueur']]"
Jack Tar,Old-fashioned glass,Lime wedge,SHAKE all ingredients and strain into ice-filled glass.,"[['3 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
The Lone Ranger,Collins glass,Lemon zest twist,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Brut Champagne']]"
Maida Vale,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Bianco vermouth'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Mezzo E Mezzo,Old-fashioned glass,Lemon zest twist,POUR ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Nardini Rosso'], ['4.5 cl', 'Rabarbaro liqueur'], ['6 cl', 'Thomas Henry Soda Water']]"
Monet's Moment,Goblet glass,Orange zest twist (discarded),STIR all ingredients with ice and strain into ice-filled glass (preferably with one large hand-cracked cube),"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Byrrh Grand Quinquina'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Montgomery Slugger,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.75 cl', 'Coffee liqueur'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Nocello walnut liqueur'], ['3 dash', 'La Fée Parisienne absinthe'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Montréal,Coupe glass,Orange twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Pernod anise'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Moonwalk Cocktail,Flute glass,Orange zest twist (spray & discard) & quarter orange slice on rim,Drop sugar cube into glass and soak with dashes of grapefruit bitters and orange flower water. POUR liqueur over soaked sugar cube. TOP with champagne. (Build in glass like a classic Champagne Cocktail.),"[['1 cube', 'Sugar cube'], ['3 dash', ""Bob's Grapefruit Bitters""], ['2 dash', 'Orange flower/blossom water'], ['2.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['9 cl', 'Brut Champagne']]"
My Sherry Amore,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Fino sherry'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Nelson's Blood No.2,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Navy rum (54.5% alc./vol.)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
New Orleans Gin Fizz,Collins glass,Lemon slice & mint sprig,"1. Vigorously SHAKE first seven ingredients with ice and pour back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass (no ice in glass). TOP with soda from siphon.

ALTERNATIVELY, 2. Flash BLEND first seven ingredients without ice (to emulsify mix). Then pour contents of blender into shaker and SHAKE with ice. Strain into chilled glass (no ice in glass) and TOP with soda from siphon.","[['6.75 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water)'], ['0.5 cl', 'Orange flower/blossom water'], ['3 cl', 'Pasteurised egg white'], ['3 cl', 'Single cream / half-and-half'], ['Top up with', 'Soda from siphon']]"
Oyster Bay,Coupe glass,Olive on stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Palmetto Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and stain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Paloma (Simple),Collins glass,Salt rim (optional) & pink or red grapefruit wedge,POUR ingredients into ice-filled glass and gently stir.,"[['5 cl', 'Patrón Silver blanco tequila'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['12 cl', 'Thomas Henry Pink Grapefruit soda']]"
Perfect Fairy,Wine glass,Freshly grated nutmeg,BLEND all ingredients with 6oz scoop crushed ice and serve with straws.,"[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pasteurised egg white']]"
Praline Pecan Pie,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Pecan liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Preakness Cocktail,Coupe glass,Lemon zest twist discarded & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Angostura Aromatic Bitters']]"
Raspberry Daiquiri,Coupe glass,3 Raspberries,BLEND all ingredients with 1/2 scoop (6oz) crushed ice and serve in chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Giffard Creme de Framboise'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Rhubarb Lucca Negroni,Old-fashioned glass,Orange zest twist (discarded) and rhubarb stirrer,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Rabarbaro liqueur']]"
Rocky Left Bank,Old-fashioned glass,Lime zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['4 cl', 'Chardonnay (Chablis) white wine']]"
Royalist Cocktail,Coupe glass,Peach slice on rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Bourbon whiskey'], ['2.25 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Peach bitters']]"
The Ruby Gold,Coupe glass,Float raspberry and dust with grated nutmeg,"DRY SHAKE (without ice) all ingredients. Add ice, SHAKE again with ice and fine strain into chilled glass.","[['5.25 cl', 'Tawny port'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Suze gentian liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk']]"
Gin Sangaree (Sangre),Flute glass,Dust with freshly grated nutmeg,"SHAKE gin and sugar with ice and strain into chilled glass. Lastly POUR the port wine which will sink through drink and mix, leaving a thin clear layer at the top.","[['6 cl', 'Portobello Old Tom gin'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Tawny port']]"
Smoked Appletini,Martini glass,None,STIR all ingredients with ice. Smoke with apple and pecan (or other wood) and fine strain into chilled glass.,"[['4.5 cl', 'Honey flavoured vodka'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Apple juice'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Stephen Marshall,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Hazelnut liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Teqroni,Old-fashioned glass,Orange zest twist,POUR all ingredients into ice-filled glass and stir.,"[['3 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Martini Rosso sweet vermouth']]"
La Tour Eiffel,Flute glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Suze gentian liqueur'], ['1 dash', 'La Fée Parisienne absinthe']]"
Voyager Vodka Martini,Martini glass,Frozen green grape on stick (place on stick then freeze),STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Sake'], ['0.5 cl', 'BarSol Mosto Verde Italia Pisco']]"
Waldorf Daiquiri,Coupe glass,"A walnut, apple wedge and chunk of blue cheese on the side","MUDDLE celery in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Celery stick (fresh)'], ['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Apple juice']]"
William Porter,Coupe glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Young Man Cocktail,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Stout Fellow,Coupe glass,Dust with grated 85% cacao chocolate,SHAKE (BEWARE - the stout may be explosive in your shaker so hold both ends more firmly than usual) all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Stout beer'], ['3 cl', 'Overproof pot still rum'], ['3 cl', 'Coffee liqueur'], ['0.5 cl', 'De Kuyper Brown Crème de Cacao']]"
Pale Charlie,Collins glass,Grapefruit zest twist,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with ale.,"[['2.25 cl', 'Rutte Sloe Gin'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'La Fée Parisienne absinthe'], ['9 cl', 'Pale ale']]"
Huckle my buff,Toddy glass,Freshly grated nutmeg,"Gently BLEND all ingredients on a slow speed, then warm in a saucepan, gently stirring with a whisk (or microwave for 30 seconds and stir), POUR into warmed glass. If you make several servings in one batch, keep warm and serve from a sous-vide or heated soup kettle at to 60°C.","[['1 fresh', 'Egg yolk'], ['15 cl', 'Harveys Porter 1859'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Ginger liqueur'], ['2.25 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
De Beauvoir,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Hazelnut liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5.25 cl', 'Beavertown Smog Rocket Smoked Porter'], ['1 spoon', 'Demerara / dark Muscovado / brown sugar'], ['1 dash', 'Whiskey barrel aged bitters']]"
Reality Check,Rum barrel mug or pint glass,Lime zest twist,MUDDLE raspberries in base of large shaker tin. Add ice and other ingredients then THROW (strain from a height into a second strainer). Repeat four times and then strain into ice-filled glass.,"[['5 fresh', 'Raspberries (fresh)'], ['2 cl', 'Ketel One Vodka'], ['2 cl', 'Becherovka liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['8.25 cl', 'Budweiser Budvar'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Tomatini,Coupe glass,Pepper half rim & cherry tomato,"MUDDLE tomato in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Cherry tomato (fresh) (chopped)'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'White balsamic vinegar'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 pinch', 'Black pepper']]"
Perfect Guest,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'St-Germain elderflower liqueur'], ['1 dash', 'Celery bitters']]"
Honey Vodka Collins,Collins glass,Lemon slice,"STIR honey with vodka in base of shaker until honey dissolves. ADD other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 spoon', 'Honey'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Honey Cobbler,Goblet glass,Mint sprig and berries,"STIR honey with Scotch in base of shaker until honey dissolves. ADD other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 spoon', 'Honey'], ['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Claret red wine'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis']]"
Amber Nectar,Coupe glass,Lemon zest twist,"STIR honey with scotch in base of shaker until honey dissolves. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['2 spoon', 'Honey'], ['3 cl', 'Martini Extra Dry vermouth']]"
Honey Bubble,Flute glass,Mint sprig in top of hulled strawberry,STIR honey syrup with gin in glass until honey dissolves. Top with prosecco.,"[['1.25 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'Rutte Dry Gin'], ['Top up with', 'Prosecco sparkling wine']]"
Trinidad Sour,Coupe glass,None,SHAKE all ingredients with ice and fine stain into chilled glass.,"[['4.5 cl', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Trinidad Especial,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Angostura Aromatic Bitters'], ['1 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Elle Loves cocktail,Coupe glass,Dried rose petals,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['3 cl', 'White Zinfandel rosé wine'], ['3.75 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Ramos Chocolate Fizz cocktail,Flute glass,Chocolate truffle on rim,SHAKE first six ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. TOP with champagne slowly poured into glass from a height to create thick foamy head.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Orange flower/blossom water'], ['0.5 cl', 'Vanilla extract'], ['3 cl', 'Pasteurised egg white'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Brut Champagne']]"
Honey Bee Mine,Coupe glass,Lemon zest twist (discarded) & honeycomb on rim,SHAKE first 3 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.25 cl', 'Vanilla extract'], ['3 cl', 'Brut Champagne']]"
Gl'amour Cocktail,Coupe glass,Edible flower or dried rose petals,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Rose water'], ['1.5 cl', 'Pasteurised egg white']]"
Sanguinello Cocktail,Old-fashioned glass,Blood orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Blood orange juice']]"
Red Gemma,Flute glass,Raspberry on rim,STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne and gently stir.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Shiraz red wine'], ['9 cl', 'Brut Champagne']]"
Manky Panky Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.25 cl', 'Shiraz red wine'], ['0.75 cl', 'Fernet liqueur'], ['2.25 cl', 'Blood orange juice']]"
Red Opal Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Blood orange liqueur'], ['3 cl', 'Blood orange juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange flower/blossom water']]"
Blooded Knees Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass. (If using honey rather than honey syrup then use 3 spoons of honey.),"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['2.25 cl', 'Blood orange juice'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Sangre Dulce Cocktail,Coupe glass,Dehydrated blood orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Blood orange juice'], ['0.75 cl', 'Cinnamon sugar syrup'], ['0.75 cl', 'Fernet liqueur']]"
Succulent Blood,Coupe glass,Dehydrated blood orange slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Blood orange juice'], ['0.75 cl', 'Cinnamon sugar syrup'], ['0.5 cl', ""Difford's Falernum liqueur""]]"
Bloody Blood & Sand,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Blood orange juice']]"
Le Jardin,Coupe glass,Fresh blueberries &/or lavender sprig,SHAKE first 7 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['2.25 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 fresh', 'Blueberries (fresh)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Apple juice'], ['1 dash', ""Bob's Lavender Bitters""], ['7.5 cl', 'Rosé champagne']]"
Rose Memoire,Flute glass,Redcurrants or red berry,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['2 spoon', 'Redcurrant jelly'], ['3 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['9 cl', 'Rosé champagne']]"
Champagne Marguerite,Goblet glass,"Lemon wedge, edible flowers & seasonal berries",SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['3 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Brut Champagne']]"
Franco Russian Punch,Collins glass,"Lemon wedge, raspberry & blackberry",SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with champagne and lightly stir.,"[['3 cl', 'Ketel One Vodka'], ['2 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2 fresh', 'Raspberries (fresh)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['12 cl', 'Brut Champagne']]"
Blood Orange Margarita,Old-fashioned glass,Half salt rim and blood orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Blood orange juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Whiskey Smash,Old-fashioned glass,Lemon slice & mint sprig,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['10 fresh', 'Mint leaves'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sicilian Orange Spritz,Old-fashioned glass,Slice blood orange,POUR prosecco and liqueur into glass. ADD ice. Top with soda.,"[['9 cl', 'Prosecco sparkling wine'], ['6 cl', 'Blood orange liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Fruit Cup Spritz,Old-fashioned glass,"Half orange slice, lemon slice & mint sprig",POUR ingredients into ice-filled glass.,"[['9 cl', 'Prosecco sparkling wine'], ['2.25 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Thomas Henry Soda Water']]"
Biscotti Spritz,Old-fashioned glass,Biscotti biscuit across top of glass,POUR prosecco and liqueurs into glass. ADD ice. Top with soda.,"[['7.5 cl', 'Prosecco sparkling wine'], ['2.5 cl', 'Hazelnut liqueur'], ['2.5 cl', 'Butterscotch liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Lychee & Elderflower Spritz,Old-fashioned glass,Half fresh lychee,POUR prosecco and liqueurs into glass. Add ice and TOP with soda.,"[['7.5 cl', 'Prosecco sparkling wine'], ['2.5 cl', 'Kwai Feh lychee liqueur'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Parma Violet Spritz,Old-fashioned glass,Small pack of Parma Violet sweets,POUR prosecco and liqueur into glass. ADD ice. TOP with soda.,"[['7.5 cl', 'Prosecco sparkling wine'], ['5 cl', 'Crème de violette liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Peach & Apricot Spritz,Old-fashioned glass,Fresh peach wedge,POUR prosecco and liqueurs into glass. ADD ice. Top with soda.,"[['7.5 cl', 'Prosecco sparkling wine'], ['2.5 cl', 'Peachtree peach schnapps'], ['2.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Raspberry Frangipane Spritz,Old-fashioned glass,Raspberry,"STIR 5 ingredients (without ice) and strain into ice-filled glass, already charged with prosecco. TOP with soda.","[['2.5 cl', 'Giffard Creme de Framboise'], ['0.5 cl', 'Disaronno amaretto'], ['0.5 cl', 'Giffard Vanille de Madagascar'], ['0.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['0.25 cl', 'Butterscotch liqueur'], ['6 cl', 'Prosecco sparkling wine'], ['2 cl', 'Thomas Henry Soda Water']]"
Rossini Spritz,Old-fashioned glass,Strawberry (1/2 strawberry),POUR prosecco and Rossini mix into glass. ADD ice. Top with soda.,"[['9 cl', 'Prosecco sparkling wine'], ['4.5 cl', 'Strawberry puree'], ['1.5 cl', 'Giffard Fraise des Bois'], ['Top up with', 'Thomas Henry Soda Water']]"
Affogato Cocktail,Coupe glass,Float 3 coffee beans,BLEND all ingredients with three cubes ice.,"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 scoop', 'Vanilla ice-cream']]"
Berry Blast (Non-alcoholic),Collins glass,Mint sprig & lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['8 fresh', 'Raspberries (fresh)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Passion fruit syrup'], ['6 cl', 'Black tea (cold)'], ['6 cl', 'Cranberry juice (sweetened)']]"
Florence Fizz,Collins glass,Half lemon slice,"POUR limoncello, lemon juice and elderflower cordial into glass. ADD crushed ice and LAYER pomegranate juice. ADD more crushed ice and TOP with prosecco.","[['2.25 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Elderflower cordial'], ['4.5 cl', 'Pomegranate juice'], ['6 cl', 'Prosecco sparkling wine']]"
Gennaro's Sidecar,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Temperance Ginger Mojito (Non-alcoholic),Collins glass,Mint sprig,POUR first 2 ingredients into glass. ADD lime wedges (cut in half) & mint leaves. ADD crushed ice and CHURN (stir). TOP with soda and CHURN again.,"[['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 wedge', 'Lime (fresh)'], ['12 fresh', 'Mint leaves'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Lemonade Spritz (Non-alcoholic),Collins glass,Lemon slice,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['8 fresh', 'Mint leaves'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['10.5 cl', 'Thomas Henry Soda Water']]"
Jamie's Mojito,Collins glass,Mint sprig,POUR first 4 ingredients into glass with lime wedges and mint. Half fill glass with crushed ice and CHURN (stir). Fill glass with more crushed ice and TOP with Prosecco.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Martini Bianco vermouth'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 wedge', 'Lime (fresh)'], ['12 fresh', 'Mint leaves'], ['Top up with', 'Prosecco sparkling wine']]"
Flying Frenchman (Absinthe Espresso Martini),Coupe glass,Float star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Bellini Peach Spritz,Rocks glass,Lemon slice or fresh peach wedge,POUR ingredients into ice-filled glass.,"[['9 cl', 'Prosecco sparkling wine'], ['3.75 cl', 'Peach purée'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Peachtree peach schnapps'], ['Top up with', 'Thomas Henry Soda Water']]"
Apple & Blackberry Spritz,Rocks glass,Blackberry & apple wedge,POUR first 3 ingredients into glass. ADD ice and TOP with prosecco.,"[['3 cl', 'Soave wine'], ['2 cl', 'Giffard Crème de Mûre liqueur'], ['1.5 cl', 'Sour apple liqueur'], ['7.5 cl', 'Prosecco sparkling wine']]"
Sour Cherry Spritz,Rocks glass,Luxardo Maraschino cherry on drink,POUR prosecco and liqueurs into glass. Add ice. TOP with soda.,"[['7.5 cl', 'Prosecco sparkling wine'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Cherry Heering cherry brandy liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Refresher (Non-alcoholic),Collins glass,Lemon slice,POUR elderflower and lemon juice into glass. ADD crushed ice and cranberry juice. CHURN. ADD more crushed ice and TOP with lemonade. CHURN.,"[['1.5 cl', 'Elderflower cordial'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['15 cl', 'Lemonade']]"
The Heritage,Martini glass,Float star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Anise / aniseed syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Singapore Sling (Dale DeGroff's recipe),Sling glass,Pineapple slice and Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Gimlet Cocktail (Charles H. Baker's 1939 recipe),Coupe glass,Lime wedge,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)'], ['2.25 cl', 'Chilled water']]"
Pimm's Spritz,Rocks glass,Orange slice & mint,POUR all ingredients into ice-filled glass and lightly stir.,"[['3 cl', 'Prosecco sparkling wine'], ['3 cl', 'Fruit cup liqueur'], ['3 cl', 'Lemonade']]"
Hi Life Spritz,Highball (max 10oz/300ml),Lime wedge squeezed and dropped in drink,POUR all ingredients into ice-filled glass. TOP with soda and briefly stir.,"[['3 cl', 'Rutte Dry Gin (from freezer)'], ['3 cl', 'Chardonnay (Chablis) white wine (chilled)'], ['2 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Thomas Henry Soda Water (chilled)']]"
Dantes in Fernet,Nick & Nora glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Speyside single malt Scotch whisky'], ['0.5 cl', 'Fernet liqueur'], ['3 cl', 'Blood orange juice'], ['1 cl', 'Maple syrup'], ['1 dash', 'Xocolatl mole bitters']]"
There It Is...,Old-fashioned glass,Blood orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Blood orange juice']]"
Dead Parrot Colada,Collins glass,"Small stuffed dead parrot that's passed on, no more, expired and gone to meet 'is maker, a stiff, bereft of life, rests in peace, pushing up the daisies, off the twig, kicked the bucket, shuffled off 'is mortal coil, run down the curtain and joined the bleedin' choir invisible. An ex-parrot. And preferably one with ""lovely plumage"".",BLEND all ingredients with crushed ice and serve with straws.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Akvavit / Aquavit'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Coconut water'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pina Colada (Difford's recipe),Poco grande,"Parasol, pineapple wedge & Luxardo Maraschino cherry",BLEND all ingredients with 6oz scoop crushed ice and serve with paper straws.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Novo Fogo Silver cachaça'], ['10.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Single cream / half-and-half'], ['1 pinch', 'Salt']]"
Almond Pina Colada,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Disaronno amaretto'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup']]"
Ford Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Portobello Old Tom gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Orange Bitters by Angostura']]"
Hot Gin Toddy,Toddy glass,Orange zest horses neck,Place bar spoon in empty (ideally warmed glass). POUR all ingredients into glass and then STIR.,"[['6 cl', 'Portobello Old Tom gin'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Chilled water'], ['9 cl', 'Boiling water']]"
Añejo Old Fashioned,Old-fashioned glass,Lime or orange zest twist,"STIR one shot of tequila with three ice cubes (dry to the touch frozen ice, not wet ice) in a glass. Add agave syrup and bitters and two more ice cubes. STIR some more and add another two ice cubes and the rest of the tequila. STIR some more, and if you have room, add more ice.","[['6 cl', 'Patrón Añejo tequila'], ['0.75 cl', 'Agave syrup'], ['8 drop', ""Difford's Margarita Bitters""]]"
Mezcal Negroni,Old-fashioned glass,Orange zest twist &/or olive,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Fairy Sugar Mama,Coupe glass,Lemon twist (discarded) & mint leaf pegged to rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Giffard Orgeat Syrup'], ['1 cl', 'Italian red bitter liqueur']]"
Blanche Corpse Reviver,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'La Fee Absinthe Blanche'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water']]"
Blanche Refresher,Goblet glass,Strings of lemon zest,SHAKE first 3 ingredients with ice and strain into glass filled with crushed ice. Drizzle Green Chartreuse all over the top of the drink.,"[['3 cl', 'La Fee Absinthe Blanche'], ['3 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Green Chartreuse liqueur']]"
Melon Ball,Collins glass,Orange slice,POUR all ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Green melon liqueur'], ['Top up with', 'Orange juice (freshly squeezed)']]"
Cosmopolitan cocktail (Toby Cecchini's recipe),Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Cranberry juice (sweetened)']]"
Bamboo Cocktail (Difford's 'Perfect' recipe),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Bonaparte cocktail,Collins glass,Orange slice,"POUR chilled soda water into ice-filled glass. Add freshly brewed hot espresso coffee so it layers on the sparkling water. Lastly pour the Mandarin Napoleon liqueur (the tasty part of the Bonaparte) which will sink through the coffee layer, pulling the drink together while leaving the coffee’s crema on the surface.","[['9 cl', 'Thomas Henry Soda Water'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['4.5 cl', 'Mandarine Napoleon liqueur']]"
Sazerac Cocktail (New Orleans style),Rocks glass,Lemon zest twist,"Ice glass and set to one side. Separately, in another glass stir other ingredients with ice. Discard ice in the now chilled set aside glass and rinse with absinthe (or Herbsaint). Then strain drink into absinthe/Herbsaint washed glass.","[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Perfectly Straight Blood & Sand,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Surf & Turf Cocktail,Coupe glass,Skewered caperberry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Portobello Old Tom gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Fino sherry'], ['0.75 cl', 'Orange Curaçao liqueur'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['0.125 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', 'Orange Bitters by Angostura']]"
Turf Club Cocktail (Kappeler's Recipe),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Portobello Old Tom gin'], ['3 dash', 'Orange Bitters by Angostura'], ['1 dash', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Turf Club Cocktail (Johnson's recipe),Coupe glass,Lemon zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
Turf Club Cocktail (Crockett's recipe),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Rutte Old Simon Genever'], ['3.75 cl', 'Martini Rosso sweet vermouth'], ['1 dash', ""Boker's bitters""]]"
Gin Colheita,Coupe glass,Lemon zest twist,THROW (pour from one vessel to another from a height) all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Rainwater/Verdelho med-dry madeira'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Grenadine syrup']]"
Thai Green Cocktail,Old-fashioned glass,3 sprigs coriander,MUDDLE first 3 ingredients in base of shaker. SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['1 inch', 'Lemongrass stem'], ['7 fresh', 'Coriander seeds'], ['3 sprig', 'Coriander / cilantro leaves'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Coconut sugar syrup']]"
New York Sour cocktail,Old-fashioned glass,Lemon zest twist,SHAKE all but red wine with ice and strain ice-filled glass. DRIZZLE red wine around the surface of the drink.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white (optional)'], ['1.5 cl', 'Claret red wine']]"
Louisville Sour cocktail,Old-fashioned glass,Lemon zest twist & dash Angostura aromatic bitters,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Jade Perique La Veritable Liqueur de Tabac'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Paddington Bear Martini cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 spoon', 'Orange marmalade'], ['5.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Martini Bianco vermouth']]"
Kir Spritz,Wine glass,Lemon zest twist & blackcurrants/blackberries,POUR ingredients into ice-filled glass in the following order.,"[['9 cl', 'Brut Champagne'], ['4.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['Top up with', 'Thomas Henry Soda Water']]"
Moscow Mule,Copper mug or Collins glass,"Lime slice, mint sprigs bouquet & straw",POUR first 3 ingredients into mug/glass and stir. Two-thirds fill vessel with cubed ice. TOP with ginger beer and crown with crushed ice.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Thomas Henry Ginger Beer']]"
Santorini,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Martini Rosso sweet vermouth'], ['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Ouzo 12']]"
Champagne Snowball,Flute glass,Lime zest twist (discarded) & dust with cacao powder,POUR champagne into chilled glass. SHAKE other 3 ingredients with ice and strain over champagne.,"[['6 cl', 'Brut Champagne'], ['3 cl', 'Fino sherry'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['6 cl', 'Warninks Advocaat liqueur']]"
Whisky Butter,Coupe glass,Mini Christmas pudding/cake,SHAKE first 4 ingredients with ice and fine strain into chilled glass. FLOAT drizzle of Islay malt on the surface of the drink.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Fino sherry'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Warninks Advocaat liqueur'], ['0.125 cl', 'Islay single malt (peated) Scotch whisky']]"
Christmas Cheer-re,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Antica Ricetta Barolo Chinato'], ['1.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Christmas Special,Old-fashioned glass,Orange zest twist (discarded) and float half shelled walnut,STIR all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['0.75 cl', 'Nocello walnut liqueur']]"
Gingerbread 'Martini',Coupe glass,Gingerbread or ginger cookie,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Disaronno amaretto'], ['0.75 cl', 'Gingerbread sugar syrup']]"
White Russian Christmas,Coupe glass,Serve with mince pie,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1 spoon', 'Mincemeat'], ['1.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Gingerbread sugar syrup'], ['3 cl', 'Single cream / half-and-half']]"
Randy Old-fashioned,Old-fashioned glass,Skewered Luxardo Maraschino cherries,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Tawny port'], ['0.75 cl', 'Maple syrup'], ['2 dash', 'La Fée Parisienne absinthe'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Saison l'Hiver,Flute glass,Seasonal berries on rim,"MUDDLE clove in base of shaker. Add next 3 ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['1 dried', 'Clove'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Rosé champagne']]"
Nutty Pear,Flute glass,Pear slice on rim,SHAKE first three ingredients with ice and strain into chilled glass over champagne.,"[['4.5 cl', 'Avallen Calvados'], ['0.75 cl', 'Disaronno amaretto'], ['3 cl', 'Pear purée'], ['6 cl', 'Brut Champagne']]"
Sticky Toffee Fizz,Flute glass,Toffee sauce around rim,SHAKE first three ingredients with ice and strain into chilled glass. TOP with champagne.,"[['3 cl', 'Spiced rum'], ['1.5 cl', 'Butterscotch liqueur'], ['1.5 cl', 'Giffard Caramel Toffee liqueur'], ['Top up with', 'Brut Champagne']]"
Oestersoe Cola,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Fruit cup liqueur'], ['2 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['0.5 cl', 'Liquorice liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Saint-Marc Daiquiri,Coupe glass,Lime slice or wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Triple A,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Chilled water'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Absinthe Cooler,Collins glass,Grapes,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with ginger ale.,"[['4 fresh', 'Basil leaves'], ['4.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Absinthe Makes The Heart Grow Fonder,Coupe glass,Flamed orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['1 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Fairy Cream,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'La Fée Parisienne absinthe'], ['3.75 cl', 'Single cream / half-and-half'], ['2.25 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Dutch Cacao white crème de cacao']]"
White Negroni,Old-fashioned glass,Pink grapefruit zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Lillet Blanc (or other aromatized wine)']]"
Charente White Negroni,Old-fashioned glass,Pink grapefruit zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Lillet Blanc (or other aromatized wine)']]"
Midtown Muse,Martini glass,Flamed orange twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Lowland single malt scotch whisky'], ['2 cl', 'Green melon liqueur'], ['1 cl', 'Licor 43 Original liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Garden Delight,Collins glass,Gently roll muddler over rosemary sprig to release aromas before adding to glass.,Place two long slices of cucumber into ice-filled glass. Add melon liqueur and gin and stir. TOP with tonic water and stir again.,"[['2 slice', 'Cucumber (fresh)'], ['3 cl', 'Green melon liqueur'], ['3 cl', 'Rutte Dry Gin'], ['Top up with', 'Thomas Henry Tonic Water']]"
Melon Maple Fizz,Collins glass,Slice of melon & lemon twist,"MUDDLE melon in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water.","[['4 cube', 'Melon (Honeydew)'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Green melon liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Pasteurised egg white'], ['Top up with', 'Thomas Henry Soda Water']]"
Watermelon Batida,Collins glass,Watermelon wedge on rim,"MUDDLE watermelon in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 cupful', 'Watermelon (fresh) (chopped)'], ['6 cl', 'Novo Fogo Silver cachaça'], ['6 cl', 'Evaporated milk (sweetened)'], ['2 cl', 'Agave syrup'], ['6 cl', 'Coconut water']]"
Green Tea Punch,Cup,Lemon & cucumber slices,,"[['5 cl', 'Drambuie liqueur'], ['6 cl', 'Green tea (cold)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Rusty Apple Toddy,Toddy glass,"Cinnamon stick, clove & lemon slice","HEAT apple juice, squeeze lemon juice, cinnamon stick and clove in a saucepan. POUR Drambuie into a pre-warmed glass and then top with heated apple juice.","[['3 cl', 'Drambuie liqueur'], ['12 cl', 'Apple juice'], ['1 wedge', 'Lemon (fresh)'], ['1 dried', 'Cinnamon stick'], ['1 dried', 'Clove']]"
Mulled White Wine,Toddy glass,Lemon slice studded with cloves and a cinnamon stick stirrer,"Gently warm first 3 ingredients in a pan until mulled. While heating, pour the liqueur into a pre-warmed heatproof glass. POUR heated mulled wine into liqueur-charged glass.","[['10 cl', 'Chardonnay (Chablis) white wine'], ['2.5 cl', 'Apple juice'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Drambuie liqueur']]"
Hot Apple Cider,Toddy glass,Apple wedge on rim or float dehydrated apple slice,POUR all ingredients into saucepan and gently heat. When at desired temperature (not not overheat or even come close to boiling) pour into pre-warmed glass.,"[['3 cl', 'Drambuie liqueur'], ['15 cl', 'Medium dry apple cider']]"
April Fool,Martini glass,Lemon zest twist (discarded) & olive,STIR with ice and strain into chilled glass.,"[['9 cl', 'Chilled water']]"
Velvet Maker,Coupe glass,Pink grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Vanilla sugar syrup'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Bloody Negroni,Old-fashioned glass,Blood orange slice,Briefly STIR all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Blood orange juice']]"
Buttercup cocktail,Coupe glass,Lemon zest on rim (not sprayed) nestling Werther's Original butter candy,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'Butterscotch liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Heisenberg Cocktail,Coupe glass,Blue coloured salt rim,SHAKE all ingredients with ice and fine strain into chilled glass. (Most appropriately served in a science beaker.),"[['4 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lavender sugar syrup'], ['0.75 cl', 'De Kuyper Blue Curaçao'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Smoky Mocha Spritz,Old-fashioned glass,Two segments of dark Toblerone chocolate on the rim,POUR all ingredients into ice-filled glass and stir.,"[['7.5 cl', 'Prosecco sparkling wine'], ['2.5 cl', 'Dutch Cacao white crème de cacao'], ['3.75 cl', 'Beavertown Smog Rocket Smoked Porter']]"
Mr Anthony,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Islay single malt (peated) Scotch whisky'], ['0.75 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3 drop', ""Bob's Ginger Bitters""]]"
Nessie cocktail,Coupe glass,Orange zest twist curled to resemble Nessie,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Nocello walnut liqueur'], ['0.5 cl', 'Pedro Ximénez sherry'], ['2 dash', 'Whiskey barrel aged bitters']]"
Game Set Match,Coupe glass,Half lemon slice & Luxardo Maraschino cherry on stick,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
King of Orange,Coupe glass,Orange zest twist to resemble a crown,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Ketel One Vodka'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Prosecco sparkling wine']]"
Dublin Minstrel,Nick & Nora glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Irish whiskey'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Latest Word,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Toronto Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Canadian blended whisky'], ['0.75 cl', 'Fernet liqueur'], ['0.75 cl', 'Maple syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Doctor No.3,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Swedish Punsch liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Doctor No.4,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Swedish Punsch liqueur'], ['1.5 cl', 'Overproof pot still rum'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Wordsmith,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Overproof pot still rum'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Other Word,Old-fashioned glass,Lime zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Agave syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Next to Last Word,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Closing Argument,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Special Brew Martini,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3.75 cl', 'Ketel One Vodka'], ['3.75 cl', 'Byrrh Grand Quinquina'], ['3.75 cl', 'Sake'], ['1 dash', 'La Fée Parisienne absinthe']]"
Marsala Martini,Coupe glass,Pickled almond,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 cl', 'Marsala Superiore DOC secco wine'], ['1 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Disaronno amaretto']]"
Mulled Apple Black,Toddy glass,Blackberries on stick,HEAT all ingredients and pour into warmed glass.,"[['4.5 cl', 'Avallen Calvados'], ['10.5 cl', 'Blackcurrant juice'], ['3 cl', 'Claret red wine']]"
Artist's Special Cocktail,Coupe glass,Redcurrant bunch laid across rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['4.5 cl', 'Oloroso sherry'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Groseille (redcurrant) syrup']]"
Electro Batida,Coconut shell or Collins glass,Desiccated coconut and dehydrated lime wheel,SHAKE all ingredients with ice and strain into ice-filled coconut shell or collins glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['1 cl', 'Del Maguey VIDA mezcal'], ['9 cl', 'Coconut water'], ['0.75 cl', 'Roasted hazelnut sugar syrup'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Bomb,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Amontillado sherry'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Pimento dram liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Amber Negroni,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Byrrh Grand Quinquina'], ['3 cl', 'Amer Picon'], ['1.5 cl', 'Suze gentian liqueur']]"
Very French Martini,Coupe glass,Raspberry,SHAKE all ingredients with ice and fine strain into glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Watermelon Margarita,Coupe glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Watermelon (fresh) (chopped)'], ['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Watermelon sugar syrup'], ['1⁄2 pinch', 'Salt']]"
Beer on-the-rocks,Old-fashioned glass,Orange zest twist,POUR ingredients into ice-filled glass and stir.,"[['6 cl', 'Byrrh Grand Quinquina'], ['6 cl', 'British bitter ale']]"
Lemon Tart,Coupe glass,Lemon zest twist (discarded) & half lemon or half lime wheel on rim,SHAKE all ingredients with ice and strain back into shaker. SHAKE again without ice (dry shake) and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
English Marmalade,Coupe glass,Orange zest twist,"STIR marmalade with gin in base of shaker so as to dissolve marmalade. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 spoon', 'Orange marmalade'], ['6 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Manhattan Transfer,Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Ramazzotti amaro'], ['1 dash', 'Orange Bitters by Angostura']]"
Marvin's Last Word,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Skinos Mastiha'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
La Poire des Benedictines,Coupe glass,Pear wedge speared with cube of Roquefort cheese,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Pear flavoured vodka'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Chilled water']]"
Webber Cocktail,Martini glass,Red apple fan,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
New York Minute,Coupe glass,Lemon and orange zest (discarded) & three coffee beans floating on drink,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Patrón Reposado tequila'], ['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Whiskey barrel aged bitters']]"
Bermondsey Minute,Coupe glass,Lemon & orange zest twists (discarded) and float 3 coffee beans,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Lavender sugar syrup'], ['2 drops', ""Bob's Lavender Bitters (optional)""], ['1 cl', 'Chilled water']]"
Club Cocktail (Whitfield's recipe),Coupe glass,Pineapple wedge & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Club Cocktail (Difford's recipe),Coupe glass,Pineapple wedge & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.25 cl', 'Luxardo Maraschino liqueur'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Atta Boy Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.125 cl', 'Giffard Grenadine syrup']]"
Love Heart,Flute glass,Half strawberry on rim with Love Heart sweet pegged to rim,POUR all ingredients into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Giffard Fraise des Bois'], ['0.75 cl', 'Giffard Parfait Amour liqueur'], ['12 cl', 'Brut Champagne']]"
Byrrh Special,Coupe glass,Lemon zest twist,STIR ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Byrrh Grand Quinquina'], ['4.5 cl', 'Portobello Old Tom gin']]"
Double Grape,Coupe glass,Orange zest twist (discarded) & 2 red grapes,STIR ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'BarSol Mosto Verde Italia Pisco'], ['5.25 cl', 'Byrrh Grand Quinquina'], ['1 dash', ""Bob's Grapefruit Bitters""]]"
Trident,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Manzanilla sherry'], ['3 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Akvavit / Aquavit'], ['2 dash', 'Peach bitters']]"
Negroni and the Goat,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Averna Amaro']]"
Kingston Negroni,Old-fashioned glass,Orange slice wheel,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Overproof pot still rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur']]"
Brits Spritz,Collins glass,Squeeze grapefruit wedge into drink & add cucumber slice,POUR all ingredients into ice-filled glass and stir.,"[['5 cl', 'Prosecco sparkling wine'], ['2.5 cl', 'Ginseng aperitif'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['5 cl', 'Thomas Henry Soda Water']]"
Beetroot & Vanilla Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Beetroot juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Vanilla sugar syrup']]"
The Right Hand,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['2 dash', 'Xocolatl mole bitters']]"
The Dandy,Coupe glass,Seasonal berries,STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['4.5 cl', 'Brut Champagne']]"
Colletti Royale,Wine glass,Dehydrated blood orange wheel,SHAKE first 6 ingredients with ice and strain into ice-filled glass. TOP with Champagne.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Blood orange juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['3 cl', 'Rosé champagne']]"
Chill Bill,Goblet glass,Lemon slice,POUR all ingredients into ice-filled glass and lightly stir.,"[['4 cl', 'Kwai Feh lychee liqueur'], ['Top up with', 'Thomas Henry Bitter Lemon']]"
Floradora,Collins glass,Raspberry and lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale and lightly stir.,"[['5.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Creme de Framboise'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Entente Cordiale Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Londoner (Ward's recipe),Nick & Nora glass,Flamed orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Londoner (Wood's recipe),Coupe glass,Flamed orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Smokey Boat,Coupe glass,Dried apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', 'Avallen Calvados'], ['4.5 cl', 'Apple juice'], ['1 cl', 'Vanilla sugar syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Old Mill,Old-fashioned glass,Cinnamon stick,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', ""Stone's Original Green Ginger Wine""], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
South Side Rickey,Collins glass,Lime and mint sprigs,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 fresh', 'Mint leaves'], ['4 cl', 'Thomas Henry Soda Water']]"
Give Me Fever,Coupe glass,Flamed lemon zest twist,SHAKE first 6 ingredients with ice and strain into chilled glass. Top with a splash of tonic water.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lavender sugar syrup'], ['1 cl', 'Thomas Henry Tonic Water']]"
Chilcano de Pisco,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and lightly stir.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Amargo Chuncho bitters'], ['10.5 cl', 'Thomas Henry Ginger Ale']]"
Pisco Kid,Nick & Nora glass,Orange zest twist (discarded) & Nestle's Milkybar or other white chocolate,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Sauvignon blanc wine'], ['0.5 cl', 'Fino sherry']]"
Mediterranean Sour,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Skinos Mastiha'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Fresh Martini,Coupe glass,Mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 cl', 'Skinos Mastiha'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2 cl', 'Martini Bianco vermouth'], ['4 drop', ""Bob's Peppermint Bitters""]]"
Koningsdag cocktail,Coupe glass,Coriander sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Ginger liqueur'], ['4.5 cl', 'Carrot juice (freshly extracted)'], ['5 drop', ""Bob's Coriander Bitters""]]"
Milano Torino (Mi-To) Cocktail,Old-fashioned glass,Orange slice or wedge,STIR all ingredients with ice and strain into ice-filled glass (preferably a chunk of block ice).,"[['4.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Martini Rosso sweet vermouth']]"
Jack in Black,Old-fashioned glass,Luxardo maraschino cherry,POUR all ingredients into ice-filled glass and lightly stir.,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['2.25 cl', 'Coffee liqueur'], ['10.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Tennessee Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Silent Seven,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Red Dog Smash,Collins glass,Mint sprig &orange zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', 'Apricot jam (preserve)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Jack's Godfather Highball,Highball (max 10oz/300ml),Orange wedge,POUR all ingredients into ice-filled glass.,"[['3 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', 'Disaronno amaretto'], ['7.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Strawberry Fields,Coupe glass,Five drops of balsamic vinegar and a dusting of freshly ground black pepper,"MUDDLE strawberry in base of shaker. Add vodka, honey syrup, lemon juice and egg white and SHAKE with ice. Strain back into shaker, DRY SHAKE (without ice) and strain into chilled glass.","[['2 fresh', 'Small ripe strawberries (hulled)'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Pasteurised egg white']]"
El Mediterraneo,Coupe glass,Drip 5 drops of olive oil on top,SHAKE all ingredients with ice and fine strain into chilled glass. (There’s no need to muddle basil if good ice and shake are used.),"[['3 fresh', 'Basil leaves'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Skinos Mastiha'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Quincy Jones,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Byrrh Grand Quinquina'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Clove & quince syrup (homemade)'], ['2 dash', 'Orinoco bitters']]"
The Other Woman,Coupe glass,Spray absinthe mist over drink (or pre-rinse glass),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Byrrh Grand Quinquina'], ['2.25 cl', 'Rutte Dry Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Fly Me The Flip To France,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Byrrh Grand Quinquina'], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Grapefruit sugar syrup (2:1)'], ['1 whole', 'Egg (white & yolk)']]"
Le Grand,Coupe glass,Lemon zest twist,STIR first three ingredients with ice and strain into chilled glass. TOP with champagne.,"[['5 cl', 'Byrrh Grand Quinquina'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1 spoon', 'Giffard Grenadine syrup'], ['Top up with', 'Brut Champagne']]"
Sandy The Showgirl,Coupe glass,Lime zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Agave syrup'], ['8 drop', ""Bob's Lavender Bitters""], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Rebujito cocktail,Collins glass,Lemon and lime slices,POUR ingredients into ice-filled glass and stir.,"[['10.5 cl', 'Lemon-lime soda (Sprite/7-Up)'], ['7.5 cl', 'Fino sherry']]"
Petanque cocktail,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Fino sherry'], ['3 cl', 'Disaronno amaretto'], ['3 dash', 'La Fée Parisienne absinthe'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Bending Blades cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Manzanilla sherry'], ['2.25 cl', 'Giffard Pamplemousse liqueur'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Bitter in Brazil,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably large chunk of block ice).,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1⁄2 spoon', 'Fernet liqueur'], ['1.5 cl', 'Chilled water']]"
Brazil 66 cocktail,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Caneflower cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'St-Germain elderflower liqueur']]"
Esmeralda cocktail,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Novo Fogo Silver cachaça'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Grande Elixir cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Orinoco cocktail,Coupe glass,Dust with cacao powder,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Novo Fogo Silver cachaça'], ['4.5 cl', 'Apple juice'], ['1 cl', 'Fino sherry'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Giffard Orgeat Syrup']]"
Sin Cyn cocktail,Old-fashioned glass,Orange zest twist,POUR ingredients into ice-filled glass and lightly STIR.,"[['3 cl', 'Speyside single malt Scotch whisky'], ['3 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Rusty Compass cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2.25 cl', 'Drambuie liqueur'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
East 8 Hold-up cocktail,Old-fashioned glass,Pineapple & lime wedges,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Passion fruit syrup']]"
New Orleans Minute cocktail,Coupe glass,Lemon and orange zests (discarded) & three coffee beans floated on drink,POUR mezcal into chilled glass and swirl to coat. Discard excess mezcal. STIR other ingredients with ice and strain into mezcal rinsed glass.,"[['0.75 cl', 'Del Maguey VIDA mezcal'], ['5 cl', 'Patrón Reposado tequila'], ['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Violet Negroni cocktail,Old-fashioned glass,Orange zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Rutte Dry Gin'], ['6 cl', 'Byrrh Grand Quinquina'], ['1.5 cl', 'Suze gentian liqueur']]"
Bitches' Brew cocktail,Coupe glass,Orange zest twist and Luxardo maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Byrrh Grand Quinquina'], ['2.25 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'India pale ale (IPA) beer']]"
Kill Bill cocktail,Old-fashioned glass,Mint sprig,POUR all ingredients into ice-filled glass and lightly stir.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Kwai Feh lychee liqueur'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Better & Better,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Overproof pot still rum'], ['0.75 cl', ""Difford's Falernum liqueur""]]"
Smoky Whisky Sour,Old-fashioned glass,Lemon zest twist & Angostura bitters drawn across foam,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['3 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Maple syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Chanbanger cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 drop', ""Bob's Grapefruit Bitters""]]"
Pastry War Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Montenegro amaro'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
Grosvenor cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ginseng aperitif'], ['3 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky']]"
Port of Spain cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pimento dram liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Chutes & Ladders cocktail,Old-fashioned glass,Orange zest twist (discarded),SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['5.25 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Americano Bianco'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Smoked Salty Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 pinch', 'Salt'], ['1.5 cl', 'Pasteurised egg white']]"
Mountain Man cocktail,Old-fashioned glass,Crystallised ginger,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Maple syrup'], ['0.5 cl', 'Ginger sugar syrup'], ['1.5 cl', 'Pasteurised egg white']]"
High Society cocktail,Nick & Nora glass,Mint leaf pegged to rim,THROW all ingredients with ice and strain into chilled glass.,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['0.25 cl', 'Fernet liqueur']]"
Edison's Medicine cocktail,Coupe glass,Float basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 fresh', 'Basil leaves'], ['4.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Dirty(ish) Banana cocktail,Collins glass,Banana slice,BLEND all ingredients with 6oz scoop crushed ice.,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Single cream / half-and-half'], ['1⁄2 fresh', 'Banana (fresh)'], ['1 dash', 'Orange Bitters by Angostura']]"
Roman Highball,Highball (max 10oz/300ml),Skewered candied ginger,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Averna Amaro'], ['2.25 cl', 'Ginger liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Sloane Square cocktail,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Orange Bitters by Angostura']]"
Islay Old Fashioned,Old-fashioned glass,Lemon zest twist,"STIR whisky with three ice cubes (dry to the touch frozen ice, not wet ice) in a glass. Add sugar syrup, bitters and two more ice cubes. STIR some more and add another two ice cubes. STIR a bit more, and if you have room, add more ice.","[['7.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Velvet Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Pedro Ximénez sherry'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Willi Wonka cocktail,Old-fashioned glass,White chocolate square and half strawberry,"Muddle strawberries in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['2 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Novo Fogo Silver cachaça'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Monin White Chocolate syrup']]"
Coco Milky Way cocktail,Collins glass,Lemon zest & slice of Milky Way chocolate bar,BLEND all ingredients with 6oz scoop of crushed ice and pour into glass.,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Disaronno amaretto'], ['1 cl', 'Hazelnut liqueur'], ['1 cl', 'Coconut sugar syrup'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Single cream / half-and-half']]"
Wet cocktail,Collins glass,Lemon zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4 cl', 'Novo Fogo Silver cachaça'], ['1 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 pinch', 'Cinnamon powder'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Spanish Eyes,Coupe glass,Orange zest (discarded) & float star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Byrrh Grand Quinquina'], ['2.25 cl', 'Zoco Pacharan Navarro'], ['0.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['4 drop', ""Bob's Chocolate bitters""]]"
Harvard cocktail #2,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Byrrh Grand Quinquina'], ['1 dash', 'Orange Bitters by Angostura']]"
Claudine cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Armagnac brandy'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Byrrh Grand Quinquina'], ['1 dash', 'Orange Bitters by Angostura']]"
Bruised Pomegranate,Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,THROW all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Byrrh Grand Quinquina'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', 'Orange Bitters by Angostura'], ['4 drop', ""Bob's Chocolate bitters""], ['1 pinch', 'Salt'], ['2.25 cl', 'Chilled water']]"
To Be Oranged cocktail,Coupe glass,Orange zest (discarded) & orange wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Patrón Reposado tequila'], ['3.75 cl', 'Byrrh Grand Quinquina'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['4 drop', ""Bob's Chocolate bitters""]]"
Greek Celery Cocktail,Coupe glass,Grind of pepper & celery stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Skinos Mastiha'], ['3 cl', 'Rutte Celery Dry Gin'], ['2 cl', 'Freshly extracted celery juice']]"
The Med,Collins glass,Basil sprig,"MUDDLE basil in base of shaker. Add next 3 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda.","[['7 fresh', 'Basil leaves'], ['5 cl', 'Skinos Mastiha'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Fresh Cocktail,Coupe glass,Cucumber slice,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 inch', 'Cucumber (fresh) (cored, skinned and chopped)'], ['2 cl', 'Rutte Dry Gin'], ['4 cl', 'Skinos Mastiha'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters (optional)']]"
Pink Khaleesi,Coupe glass,3 pink peppercorns,"MUDDLE peppercorns in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Pink peppercorns'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Skinos Mastiha'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Night Vision,Flute glass,Baby carrot on rim,SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with tonic water.,"[['3 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Carrot juice (freshly extracted)'], ['1 cl', 'Agave syrup'], ['Top up with', 'Thomas Henry Tonic Water']]"
Réveillon Cocktail,Old-fashioned glass,Cinnamon stick,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Avallen Calvados'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Poire William liqueur'], ['0.75 cl', 'Pimento dram liqueur'], ['1 dash', 'Whiskey barrel aged bitters']]"
Gun Metal Blue cocktail,Coupe glass,Orange zest twist (coin sized),SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1 cl', 'Cinnamon sugar syrup'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Cosmopolis cocktail,Martini glass,Flamed orange zest,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'Skinos Mastiha'], ['2.25 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Greek Martini,Martini glass,Float mint sprig or leaf,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Skinos Mastiha'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Ouzo 12']]"
Aristotle cocktail,Coupe glass,Mint leaf,"Lightly MUDDLE mint in base of stirring glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['3 fresh', 'Mint leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Skinos Mastiha'], ['4.5 cl', 'Birch water'], ['4 drop', ""Bob's Peppermint Bitters""]]"
Woody cocktail,Coupe glass,Mint sprig,"MUDDLE mint in base of stirring glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['3 fresh', 'Mint leaves'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Skinos Mastiha'], ['3 cl', 'Birch water'], ['0.75 cl', 'Fino sherry'], ['8 drop', ""Bob's Peppermint Bitters""]]"
Denny & Eleni,Coupe glass,Mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Skinos Mastiha'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', 'Birch water'], ['8 drop', ""Bob's Liquorice bitters""]]"
Wood Sap & Sand cocktail,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 fresh', 'Mint leaves'], ['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Skinos Mastiha'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
South of Heaven cocktail,Coupe glass,Lemon zest & mint sprig,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Skinos Mastiha'], ['3 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Fernet liqueur'], ['3 dash', 'Celery bitters']]"
Ionian Spritz cocktail,Goblet glass,Orange slice,POUR ingredients into ice-filled glass and lightly stir.,"[['9 cl', 'Prosecco sparkling wine'], ['6 cl', 'Skinos Mastiha'], ['3 cl', 'Thomas Henry Soda Water']]"
Eccentrica Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Skinos Mastiha'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Birch water'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Smoky Tears cocktail,Coupe glass,Grapefruit wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['4.5 cl', 'Skinos Mastiha'], ['2.25 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mastiha Mojito,Collins glass,Mint sprigs,SHAKE all ingredients with ice and fine strain into ice-filled glass. CHURN (stir) with bar spoon. Fill glass with more crushed ice and CHURN some more. Keep adding ice and churning until drink fills glass. Serve with straws.,"[['12 fresh', 'Mint leaves'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Skinos Mastiha'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Mastiha & Tonic,Collins glass,Celery stick,POUR ingredients into ice-filled glass and lightly stir.,"[['6 cl', 'Skinos Mastiha'], ['12 cl', 'Thomas Henry Tonic Water']]"
Mastiha Sour,Old-fashioned glass,Orange or lemon zest,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['6 cl', 'Skinos Mastiha'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Fresh White Lady cocktail,Coupe glass,Lemon zest twist (discarded) & mint sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE without ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Skinos Mastiha'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.125 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Bob's Peppermint Bitters""], ['1.5 cl', 'Pasteurised egg white']]"
Minty Pentones cocktail,Old-fashioned glass,Mint sprig,STIR all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Skinos Mastiha'], ['4 drop', ""Bob's Peppermint Bitters""]]"
Malecon Cocktail,Coupe glass,float chunk of block ice (or ice cube),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Ruby port'], ['1 cl', 'Oloroso sherry'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Tommi's Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Perfectly Paired cocktail,Flute glass,Dust with cinnamon & pear slice on rim,SHAKE first 3 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['3 cl', 'Pear purée'], ['3 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Licor 43 Original liqueur'], ['Top up with', 'Brut Champagne']]"
Apple Black Royal,Flute glass,Blackberry on rim,SHAKE first 3 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['0.75 cl', 'Sour apple liqueur'], ['2.25 cl', 'Avallen Calvados'], ['Top up with', 'Rosé champagne']]"
Black Jack,Coupe glass,Lemon twist (discarded) & Black Jack chew,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Byrrh Grand Quinquina'], ['1.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Amer Picon'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4 drop', ""Bob's Liquorice bitters""], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Black Spring,Collins glass,Luxardo cherries on stick,STIR first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and lightly stir.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Byrrh Grand Quinquina'], ['3 cl', 'Nardini Amaro'], ['7.5 cl', 'Thomas Henry Ginger Beer']]"
Byrrh Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Canadian blended whisky'], ['4 cl', 'Byrrh Grand Quinquina'], ['4 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 dash', 'Peach bitters']]"
Byrrh Cassis,Collins glass,Orange slice,POUR all ingredients into ice-filled glass in the following order and lightly stir.,"[['10.5 cl', 'Thomas Henry Soda Water'], ['4.5 cl', 'Byrrh Grand Quinquina'], ['2.25 cl', 'Giffard Noir de Bourgogne Cassis']]"
Thuir Sour,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Byrrh Grand Quinquina'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Copenhagen Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 cl', 'Chilled water (omit if using wet ice)']]"
Le Fizz cocktail,Flute glass,Stirrer and lime zest twist,SHAKE first three ingredients with ice fine strain into chilled glass. TOP with chilled soda.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Soda Water']]"
Cold Whisky Punch,Collins glass,Lemon zest twist & seasonal berries,"SPRAY lemon zest twists into shaker and drop in. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 slice', 'Lemon peel'], ['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Chilled water']]"
London Sour,Collins glass,Orange slice & mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['7.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Suzie Cocktail,Old-fashioned glass,Pineapple wedge on rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1 cl', 'Suze gentian liqueur'], ['3.75 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sauvignon blanc wine'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dried Meadow Flower,Collins glass,Lemon slice (& ideally a bouquet of edible flowers),SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Thomas Henry Soda Water']]"
Brown Bomber cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Suze gentian liqueur']]"
Keyser Söze cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sunny Disposition cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Boker's bitters""]]"
Enrico Palazzo,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into carbonator. CARBONATE and pour into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['0.75 cl', 'Suze gentian liqueur'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Zuzu's Petals cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Celery bitters']]"
Deshler Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Dubonnet Red'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['2 twist', 'Orange peel'], ['1 twist', 'Lemon peel']]"
Reggatta de Blanc,Old-fashioned glass,Green grapes on stick,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Avallen Calvados'], ['3 cl', 'Sauvignon blanc wine'], ['1.5 cl', 'Suze gentian liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Le Sang Et Sable,Coupe glass,Lemon zest twist (discarded) & Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Dubonnet Red'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Blood orange juice'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Great Northern,Old-fashioned glass,Half orange slice,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Akvavit / Aquavit'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Foghorn Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 dash', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
Reverse Vesper Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Kina aromatised wine'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Rutte Dry Gin'], ['2 cl', 'Ketel One Vodka']]"
La Vendangeuse,Coupe glass,Lemon zest twist (discarded) & grapes on stick,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Border Hop,Toddy glass,Dried apple slice,POUR all ingredients into warmed glass and stir.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Apple juice'], ['0.75 cl', 'Maple syrup'], ['15 cl', 'Boiling water']]"
Smokin' Paloma,Collins glass,Cinnamon & chili salt rim,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup'], ['Top up with', 'Thomas Henry Pink Grapefruit soda']]"
Smokin' Hot Paloma,Collins glass,Cinnamon & chilli salt rim,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', ""Giffard Piment d'Espelette chile liqueur""], ['4.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['Top up with', 'Thomas Henry Pink Grapefruit soda']]"
Andean Dusk cocktail,Flute glass,Drop cold red grape into drink,"MUDDLE grapes in base of shaker. Add next 3 ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['3 fresh', 'Red grapes (seedless)'], ['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Rosé champagne']]"
Minty White Lady cocktail,Coupe glass,Lemon zest twist (discarded) & mint sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['4 drop', ""Bob's Peppermint Bitters""], ['1.5 cl', 'Pasteurised egg white']]"
"What's Up, Doc?",Old-fashioned glass,Baby carrot & mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Carrot juice (freshly extracted)'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Cinnamon sugar syrup']]"
Sailor's Swizzle,Collins glass,A few dashes Angostura bitters over ice cap crowned with lime zest strings,POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Ruby port'], ['0.5 cl', 'Pimento dram liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cloud 9,Coupe glass,Lemon zest peel,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Suze gentian liqueur']]"
Pablo à Paris cocktail,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Martinique V.S.O.P rum'], ['2 cl', 'Suze gentian liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'La Fée Parisienne absinthe']]"
Miss Moonshine,Coupe glass,Rosemary sprig,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bán Poitín'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Suze gentian liqueur'], ['1 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Rosemary sugar syrup (2:1)'], ['2 dash', 'Orange Bitters by Angostura']]"
Boozy Suzie,Coupe glass,Pink grapefruit zest twist (discarded) & 3 spots of Peychaud's bitters drawn through foamy head,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Martini Bianco vermouth'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Grapefruit juice (pink)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['0.75 cl', 'Pasteurised egg white']]"
Parle-vous Irish cocktail,Coupe glass,Orange zest twist & freshly grated nutmeg,STIR all ingredients with ice and strain into chilled glass. (Consider adding a chunk of ice to the glass.),"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Irish whiskey'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Gilbey Vintner's Punch,Coupe glass,Freshly grated nutmeg,SHAKE first 5 ingredients with ice and fine strain into chilled glass. Carefully FLOAT stout.,"[['3 cl', 'Irish whiskey'], ['3 cl', 'Oloroso sherry'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Orange sherbet'], ['3 cl', 'Stout beer']]"
Spicy Fifty,Martini glass,Fresh chilli on rim (warn drinker not to eat),"MUDDLE chilli in base of SHAKER. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (fine sliced)'], ['5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Elderflower cordial'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Honey sugar syrup']]"
Salvatore Meets,Coupe glass,None,SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Brut Champagne']]"
Batida,Old-fashioned glass,Lime wedge,"SHAKE all ingredients with ice and strain into glass filled with crushed ice. Or alternatively, BLEND all ingredients with crushed ice.","[['5 cl', 'Novo Fogo Silver cachaça'], ['6 cl', 'Coconut water'], ['3 cl', 'Condensed milk'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Ironbound,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Pearl Button,Collins glass,Half grapefruit slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with lemonade.,"[['5 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Lemonade']]"
Popeye Sour,Coupe glass,Spinach leaf,"MUDDLE spinach in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['8 fresh', 'Spinach leaves'], ['5 cl', 'Novo Fogo Silver cachaça'], ['0.75 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Ginger liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Pasteurised egg white']]"
Ambrosio Cup,Coupe glass,Mint leaf,SHAKE first 6 ingredients with ice and fine strain into chilled glass. TOP with soda water.,"[['8 fresh', 'Mint leaves'], ['2.25 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Bison grass vodka'], ['2.25 cl', 'Manzanilla sherry'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Thomas Henry Soda Water']]"
Mure & Lavender Batida,Collins glass,Blackberries,BLEND all ingredients with crushed ice and serve with straws.,"[['5 cl', 'Novo Fogo Silver cachaça'], ['5 cl', 'Coconut water'], ['1.5 cl', 'Lavender sugar syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['6 fresh', 'Blackberries']]"
Picotin,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['2.25 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Akvavit / Aquavit'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Americano Bianco'], ['1 cl', 'Luxardo Maraschino liqueur']]"
Brooklyn (perfect),Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Amer Picon'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Brooklyn (Grohusko's original),Coupe glass,Skewered Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Amer Picon'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Chilled water']]"
Sakura Martini,Coupe glass,Fresh cherry blossom (or make do with an olive if out of season),STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Sake'], ['3 cl', 'Rutte Dry Gin'], ['0.125 cl', 'Luxardo Maraschino liqueur'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
The Cornichon,Coupe glass,Cocktail onion and cornichon,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Amontillado sherry'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', ""Giffard Piment d'Espelette chile liqueur""], ['1.5 cl', 'Cranberry juice (sweetened)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Lion's Tail,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1 cl', 'Pimento dram liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Queen's Park Hotel Super Cocktail,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['5 dash', 'Angostura Aromatic Bitters']]"
The Angel Wore Red,Collins glass,Lemon zest twist,STIR first 3 ingredients with ice. POUR beer into ice-filled glass and then strain stirred ingredients into glass and lightly stir.,"[['5 cl', 'Martini Bianco vermouth'], ['2 cl', 'Italian red bitter liqueur'], ['1 cl', 'Giffard Menthe Pastille white crème de menthe'], ['6 cl', 'Peroni lager']]"
Mr Simon,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Italian red bitter liqueur'], ['1 spoon', 'Agave syrup']]"
Eastside Gimlet,Coupe glass,Mint leaf & cucumber slice,"MUDDLE cucumber in base of shaker. Add gin, lime juice, sugar syrup and mint, SHAKE with ice and fine strain into chilled glass. TOP with a splash of soda.","[['2 slice', 'Cucumber (fresh)'], ['8 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Gold Rush,Old-fashioned glass,Lemon zest twist (discarded) & lemon wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Paper Plane,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Amaro Nonino Quintessentia'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Great Chase,Wine glass,Lemon wedge in drink,"POUR ingredients into ice-filled glass and stir. (Rather than measuring what is around a barspoon of lemon juice, you may prefer to gently squeeze the lemon wedge garnish prior dropping into the drink.","[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Thomas Henry Soda Water']]"
Waterloo,Coupe glass,Orange zest twist (discarded) & float pickled almond,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['0.5 cl', 'Jägermeister']]"
Elder Fashion,Old-fashioned glass,Grapefruit zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Division Bell,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Greenpoint,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Joy Division,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 dash', 'La Fée Parisienne absinthe']]"
Juliet & Romeo,Coupe glass,"Float 3 drops rose water, 3 drops Angostura bitters & mint leaf","MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 slice', 'Cucumber (fresh)'], ['8 fresh', 'Mint leaves'], ['1 pinch', 'Salt'], ['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Medicina Latina,Old-fashioned glass,Candied ginger and spray of mezcal,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['0.5 cl', 'Ginger sugar syrup']]"
Moon Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Amontillado sherry'], ['0.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)']]"
Naked & Famous,Coupe glass,Lime wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Weeski Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Irish whiskey'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['1 dash', 'Orange Bitters by Angostura']]"
French 125 (French '75' with cognac),Flute glass,Lemon zest twist on rim,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add cognac, SHAKE with ice and fine strain into chilled glass. TOP with champagne and lightly stir. (Consider pouring half the champagne into the glass first to help reduce foaming.)","[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 1⁄2 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['7.5 cl', 'Brut Champagne']]"
The Saint,Coupe glass,Quarter slice grapefruit on rim,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Ginger sugar syrup']]"
Sidecar No. Blue,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Hearn Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Green Chartreuse liqueur'], ['4 dash', 'Orinoco bitters'], ['2 dash', 'La Fée Parisienne absinthe'], ['2 dash', 'Orange Bitters by Angostura']]"
Irish Maid,Old-fashioned glass,Cucumber slice,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['2 slice', 'Cucumber (fresh)'], ['6 cl', 'Irish whiskey'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Family and Friends Barrel Sling,Sling glass,"Orange zest twist, pineapple wedge & cherry","STIR all ingredients with ice and strain into ice-filled glass. Originally designed to be a barrel aged cocktail so consider making a large batch and maturing in cask, prior to stirring with ice and serving.","[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Manzanilla sherry'], ['1 cl', 'Orange Curaçao liqueur'], ['4 dash', 'Angostura Aromatic Bitters']]"
Cherry Mojito,Collins glass,Mint leaves,Lightly MUDDLE mint in base of glass (just to bruise). Add next three ingredients and STIR before filling glass with ice. TOP with soda.,"[['8 fresh', 'Mint leaves'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Cherry Sour Bourbon,Old-fashioned glass,Orange wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Cherry Ginger Cocktail,Martini glass,Slice root ginger,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Root ginger (thumbnail-sized slice)'], ['4 cl', 'Cherry Heering cherry brandy liqueur'], ['4 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hot Cherry,Cup,Orange zest twist,POUR all ingredients into teapot. Add all ingredients except hot water into a teapot. Allow to rest for a while before serving.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['4 cl', 'Speyside single malt Scotch whisky'], ['1 dried', 'Cinnamon stick'], ['1 cl', 'Boiling water']]"
Heering Negroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Italian red bitter liqueur']]"
The Affiliate,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Fino sherry'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Alcatraz,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Añejo tequila'], ['2.25 cl', 'Oloroso sherry'], ['1.5 cl', 'Suze gentian liqueur'], ['0.75 cl', 'Del Maguey VIDA mezcal'], ['1 spoon', 'Agave syrup'], ['2 dash', ""Bob's Chocolate bitters""]]"
The Bennett Cocktail,Coupe glass,Float dehydrated lime wheel,SHAKE all ingredients with ice and strain into a chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water']]"
Bijou Cocktail (inspired by Lawlor's 1895 recipe),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Blinker (Hawksmoor's Riff),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['3 fresh', 'Raspberries (fresh)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mediocre,Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum (infused with vanilla)'], ['3 cl', 'Mead'], ['3.75 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['1 dash', ""Bob's Vanilla bitters""]]"
The Nooner,Coupe glass,Flamed orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Giffard Vanille de Madagascar'], ['0.75 cl', 'Maple syrup'], ['0.75 cl', 'Ginger liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water']]"
Pinecone,Coupe glass,Clove studded pineapple wedge,"MUDDLE cloves in base of shaker to crush. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 dried', 'Clove'], ['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Mead'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1 spoon', 'Pine liqueur']]"
Roosevelt Cocktail #2,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Black walnut bitters']]"
Sunset Strip,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Giffard Pamplemousse liqueur']]"
Ultima Palabra,Coupe glass,Thyme sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water']]"
Well-fortified,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Moscatel'], ['3.75 cl', 'Ketel One Vodka'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Fino sherry'], ['0.75 cl', 'Bison grass vodka']]"
Santa Marta Daiquiri,Coupe glass,Lime wedge on rim,SHAKE first three ingredients with ice and fine strain into chilled glass. FLOAT spoon of kirsch eau de vie on surface of drink.,"[['7 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water'], ['0.5 cl', 'Kirschwasser (cherry) eau-de-vie']]"
Carré Nouveau,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Suze gentian liqueur'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Tribute,Flute glass,Edible flower,SPRAY violet liqueur onto inside surface of glass and set aside. STIR cognac with ice and strain into chilled glass.,"[['0.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['10.5 cl', 'Brut Champagne']]"
The Savelberg,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Old Simon Genever'], ['1 cl', 'Poire William eau-de-vie'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Honey'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Sacred Martell,Wine glass,Lemon zest twist,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Pour Me Another,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1 cl', 'Chilled water']]"
Velours de France,Coupe glass,Demerara sugar rim & lemon zest twist (discarded),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into a chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Licor 43 Original liqueur'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4 dash', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Pasteurised egg white']]"
Trade Winds,Coupe glass,Dehydrated lime wheel,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['2 cl', 'Coconut water'], ['0.5 cl', 'De Kuyper Brown Crème de Cacao'], ['2 dash', 'Angostura Aromatic Bitters']]"
History & Nobility,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water']]"
Je suis l'Amour,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Martini Riserva Speciale Ambrato'], ['1 cl', 'Ginger liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Bob's Chocolate bitters""]]"
Élysée Treaty,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Jägermeister'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura'], ['2 twist', 'Orange peel']]"
Indimenticabili Momenti (Unforgettable Moments),Nick & Nora glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Moscatel'], ['0.5 cl', 'Liquore Strega'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Vanilla sugar syrup'], ['0.5 cl', 'Cinnamon sugar syrup']]"
L'esprit de l'escalier,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (or in place of ice use cold over frozen river stones to chill to avoid dilution from ice).,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Absinthe vermouth'], ['1 cl', 'Poire William eau-de-vie'], ['0.5 cl', 'Giffard Banane du Brésil liqueur'], ['3 dash', 'Orange Bitters by Angostura']]"
The Cab,Coupe glass,Mint leaf,SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP champagne.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['8 fresh', 'Mint leaves'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Brut Champagne']]"
Blue Nightcap,Coupe glass,Float 3 espresso beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Amontillado sherry'], ['1 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Espresso coffee (freshly made & hot)'], ['1⁄2 spoon', 'Honey'], ['1 dash', 'Black walnut bitters']]"
Almond Atholl Brose,Coupe glass,Dust with freshly grated nutmeg,"STIR honey with Scotch in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 spoon', 'Honey'], ['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Oat milk / oatmeal water'], ['1.5 cl', 'Disaronno amaretto'], ['1 cl', 'Single cream / half-and-half']]"
Fat Godfather,Old-fashioned glass,Orange zest twist,"Fat-wash a bottle of peaty Scotch whisky with smoky bacon fat. POUR the now clarified smoky bacon-flavoured Scotch and other ingredients into mixing glass, STIR with ice and strain into ice-filled glass.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky (bacon fat washed)""], ['3 cl', 'Disaronno amaretto'], ['1 dash', 'Whiskey barrel aged bitters']]"
Amaro-etti Biscotti,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Disaronno amaretto'], ['2 cl', 'Averna Amaro'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['8 drop', ""Bob's Vanilla bitters""]]"
Mon Dernier Mot (My Last Word),Coupe glass,Candied ginger,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Banana Split,Coupe glass,Lightly dust surface of drink with chocolate powder & banana chunk on rim,STIR first 5 ingredients with ice and strain into chilled glass. Shake a sealed container of cream and carefully POUR over the back of a spoon to form a small white spot floating in the centre of the drink.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['2 drop', ""Bob's Vanilla bitters""], ['2 drop', ""Bob's Chocolate bitters""], ['2.25 cl', 'Banana tea'], ['0.5 cl', 'Single cream / half-and-half']]"
Velvet Roof,Coupe glass,Mint leaf,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Americano Bianco'], ['1.5 cl', 'Ginger liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Cranberry liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Black Diamond #2,Coupe glass,Smoked cinnamon rim & mandarin zest (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'St-Germain elderflower liqueur']]"
Art de Vivre (Art of Living),Coupe glass,Orange zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Skinos Mastiha'], ['0.5 cl', 'Fernet liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Bob's Chocolate bitters""]]"
Papa Noel,Coupe glass,Cinnamon stick (& originally with a sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Honey sugar syrup'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Banane du Brésil liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
La Garde de Nuit (The Night's Watch),Coupe glass,Olive & cucumber slice,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Dubonnet Red'], ['2.25 cl', 'Mead'], ['0.5 cl', 'Suze gentian liqueur']]"
The Southern Alliance,Old-fashioned glass,Orange zest twist & Luxardo maraschino cherries,STIR all ingredients with ice and strain into ice-filled glass (preferably a large chunk of block ice).,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1⁄2 spoon', 'Balsamic vinegar of Modena'], ['1 dash', 'Plum bitters']]"
Desire,Old-fashioned glass,Rosemary sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Agave syrup']]"
Lovelight,Old-fashioned glass,Dark chocolate & orange zest twist,STIR all ingredients with ice and strain in ice-filled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Italian red bitter liqueur'], ['1 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.5 cl', 'Cinnamon sugar syrup'], ['2 dash', ""Bob's Chocolate bitters""]]"
Queen Mary,Coupe glass,Rosemary sprig,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Izarra Green (Vert) liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Challenger Deep,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Antica Ricetta Barolo Chinato'], ['3 cl', 'Bigallet China China Amer'], ['0.75 cl', 'Green Chartreuse liqueur']]"
L'Indochine,Old-fashioned glass,Orange zest twist,STIR all the ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Coffee liqueur'], ['1 cl', 'Lapsang Souchong tea liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Boston Bittahs bitters']]"
Rachel,Highball (max 10oz/300ml),Lemon zest twist,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda water and drizzle crème de cassis on surface of drink,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Kwai Feh lychee liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water'], ['0.5 cl', 'Giffard Noir de Bourgogne Cassis']]"
Simple Softly,Highball (max 10oz/300ml),"Mint, ginger slices & dehydrated lime wheel",SHAKE first 4 ingredients with ice and strain into ice-filled glass. Top with ginger beer.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Rutte Dry Gin'], ['1 cl', 'Bourbon whiskey'], ['0.5 cl', 'Antica Ricetta Barolo Chinato'], ['Top up with', 'Thomas Henry Ginger Beer']]"
49th Parallel,Nick & Nora glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Celebration,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Parmenides,Coupe glass,None,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Chardonnay (Chablis) white wine'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', 'La Fée Parisienne absinthe']]"
Poire de Vivre,Coupe glass,3 dots Jerry Thomas' bitters,"MUDDLE ginger in base of shaker. Add other ingredients, shake with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['1⁄2 candied', 'Root ginger (thumbnail-sized slice)'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Ginger liqueur'], ['1 cl', ""Stone's Original Green Ginger Wine""], ['3 cl', 'Pear juice (freshly pressed)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Rock of Sages,Old-fashioned glass,Maraschino cherries & sage leaves,"MUDDLE cherries in base of shaker. Add sage leaves and lightly bruise with the muddler. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['3 whole', 'Syrup from Luxardo Maraschino Cherries'], ['4 fresh', 'Sage leaves'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Vermouth di Torino'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 spoon', 'Syrup from Luxardo Maraschino Cherries']]"
The Comeback,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.5 cl', 'Fernet liqueur'], ['0.75 cl', 'Maple shrub (1:1.2 cider vinegar to maple syrup)']]"
Preserve Nippon,Coupe glass,Shisho leaf,"Gently MUDDLE shisho leaf in base of shaker (just to bruise), add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Shiso leaf'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Vanilla sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
A Rose By Any Other Name,Old-fashioned glass,Turkish Delight & grate dark chocolate over drink,STIR all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Rose petal liqueur'], ['0.5 cl', 'Crème de violette liqueur'], ['3 drop', ""Bob's Chocolate bitters""]]"
Revolutionary Flip,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE without ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Tawny port'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['4 cl', 'British bitter ale'], ['1 fresh', 'Egg (white & yolk)']]"
Seventh Son,Flute glass,None,SHAKE first 3 ingredients with ice and strain into chilled glass. Carefully pour beer to FLOAT on top of drink.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Rose sugar syrup'], ['Top up with', 'Budweiser Budvar']]"
DaVinci Code,Snifter glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Tawny port'], ['0.5 cl', 'Coffee liqueur'], ['0.5 cl', 'Giffard Salted Caramel Syrup']]"
Winter Clove,Coupe glass,Orange zest twist with a flamed clove,STIR all ingredients with ice and strain into chilled glass.,"[['3 whole', 'Clove'], ['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Mandarine Napoleon liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['3 dash', ""Bob's Chocolate bitters""]]"
The French Canadian,Coupe glass,Cucumber slice,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Cucumber (fresh)'], ['2 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Rutte Dry Gin'], ['1 cl', 'Maple syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
C'est la Vie (That's Life),Coupe glass,Dehydrated apple peel & star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Bénédictine D.O.M.'], ['2 cl', 'Apple juice'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Cinnamon sugar syrup']]"
The Devil In Me,Martini glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', ""Giffard Piment d'Espelette chile liqueur""], ['1.5 cl', 'Akashi-Tai Shiraume Ginjo Umeshu'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 dash', ""Bob's Chocolate bitters""]]"
L'Anniversaire (The Birthday),Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Drambuie liqueur'], ['0.5 cl', 'Italian red bitter liqueur'], ['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 cl', 'Raisin sugar syrup (2:1 homemade)']]"
Excuse My French,Coupe glass,Lemon zest encircling the inside rim of glass with crusted sugar coated rim.,SHAKE all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Giffard Creme de Framboise'], ['1 spoon', ""Difford's Saline Solution (or ½ pinch salt)""]]"
The Cheshire Cat,Old-fashioned glass,"Lemon zest twist, rosemary sprig & smouldering cinnamon stick",THROW all ingredients with ice and strain into ice-filled glass (preferably over a chunk of ice block).,"[['1 sprig', 'Rosemary sprig'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.5 cl', 'Cinnamon sugar syrup']]"
Quitting Ordinary,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Earl Grey tea (cold)'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1⁄2 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Le Commercant (The Merchant),Coupe glass,"Speared berries (strawberry, blackberry & raspberry)",SHAKE first 5 ingredients with ice and strain into chilled glass. TOP with prosecco.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Dubonnet Red'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['3 cl', 'Prosecco sparkling wine']]"
Good Afternoon,Cup,Orange zest twist,STIR all ingredients with ice and strain into chilled tea cup.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Cinnamon sugar syrup'], ['4 cl', 'Tea - strong white tea (cold)']]"
Homely Smoke,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Disaronno amaretto'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['1 spoon', 'Honey syrup (3 honey to 1 water)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Late Night,Coupe glass,Dust with grated tonka beans & dried rose petals,STIR all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Poire William liqueur'], ['1.5 cl', 'Oloroso sherry'], ['3 drop', ""Bob's Abbotts bitters""]]"
Fedora Sour,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Disaronno amaretto'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Peach bitters'], ['1 dash', 'Black walnut bitters'], ['0.75 cl', 'Pasteurised egg white']]"
Sunny Side Up,Highball (max 10oz/300ml),Dehydrated grapefruit & rhubarb slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1 cl', 'Americano Bianco'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Rhubarb bitters']]"
Butler's Tipple,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Suze gentian liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
A Few of My Favourite Things,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Bittersweet orange-red aperitivo'], ['0.5 cl', 'Green Chartreuse liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
The Continental Exchange,Sling glass,Mint sprig & dehydrated apple slice.,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Akashi-Tai Shiraume Ginjo Umeshu'], ['2.5 cl', 'Apple juice'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Ginger sugar syrup'], ['0.5 cl', 'Heather honey']]"
French Dew Sour,Old-fashioned glass,Lemon slice & rosemary,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['1 sprig', 'Rosemary sprig'], ['2 grind', 'Black pepper'], ['6 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Pasteurised egg white'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 dash', 'Vanilla extract']]"
Red Head,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Averna Amaro'], ['0.5 cl', 'Giffard Fraise des Bois'], ['0.5 cl', 'Lavender sugar syrup'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Berry Flip,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Giffard Crème de Mûre liqueur'], ['5 cl', ""Stone's Original Green Ginger Wine""], ['1 fresh', 'Egg yolk']]"
French Riviera,Old-fashioned glass,Orange slice & mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Havana Club 3 Year Old rum'], ['1 spoon', 'Apricot jam (preserve)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pleasure to Tell,Coupe glass,Orange zest twist & Luxardo maraschino cherry sprayed with chocolate bitters,STIR first 3 ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Disaronno amaretto'], ['4 drop', ""Bob's Chocolate bitters""], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Cherry Velvet,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Vermouth amaro'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2 dash', 'Angostura Aromatic Bitters']]"
Thyme for…,Coupe glass,Scorched thyme sprig,DASH bitters over sugar cube in stirring glass and MUDDLE cube to crush. ADD other ingredients and stir to dissolve sugar. Add ice and STIR. Fine strain into chilled glass.,"[['1 cube', 'Demerara / dark Muscovado / brown sugar'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['3 dash', 'Angostura Aromatic Bitters'], ['2 sprig', 'Thyme sprig'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Antica Formula or other well aged sweet vermouth']]"
The Sun King,Coupe glass,White chocolate & fig,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Tawny port'], ['1 cl', 'Crème de Figue'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 drop', 'Orange flower/blossom water']]"
Cordial Inviter,Coupe glass,Orange zest twist (discard),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Entente Cordiale #2,Coupe glass,Dash of Angostura Bitters drawn across foam,"Dry shake all ingredients together, then shake vigorously with cubed ice and double strain into a chilled coupe glass.","[['5 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Tea syrup (Breakfast tea) 2:1)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Night Cap,Coupe glass,Flamed orange zest twist,"Dash bitters over sugar cube in base of mixing glass. Add hot water, crush cube with muddler and stir to dissolve sugar. Add cognac, STIR with ice and strain into chilled glass.","[['1 cube', 'Demerara / dark Muscovado / brown sugar'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Bob's Chocolate bitters""], ['1.5 cl', 'Hot water'], ['6 cl', 'Rémy Martin 1738 Cognac']]"
Le Traite des Pyrenees (The Treaty of the Pyrenees),Snifter glass,Dried apricot half on rim,SMOKE the inside of glass with a lightly fragrant cigar and cover. STIR all ingredients with ice and strain into cigar smoked glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Pedro Ximénez sherry'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Peach bitters']]"
Thin Pink Line,Coupe glass,"Slowly pour 2 spoons (10ml) Peychaud's bitters onto a spot in the centre of the drink. After about a minute or so, a 'Thin Pink Line' of bitters develops below the foam.",SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Pasteurised egg white']]"
Velvet Seine,Coupe glass,Spot 2 drops of Angostura bitters on surface of drink,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Derniere Minute (Last Minute),Coupe glass,Lemon twist garnish,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Dubonnet Red'], ['0.75 cl', 'Drambuie liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
The Beloved,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Mozart Chocolate Vodka'], ['0.75 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Giffard Banane du Brésil liqueur'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
L'apocalypse Ultime (The ultimate Apocalypse),Coupe glass,Orange & lemon zest twists,STIR first 5 ingredients with ice and strain into chilled glass. TOP with champagne,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1 cl', ""L'Esprit De June Liqueur""], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', ""Boker's bitters""], ['Top up with', 'Brut Champagne']]"
B&B Royale,Coupe glass,Mint sprig speared through raspberry,STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Brut Champagne']]"
Three Hundred Poems,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 spoon', 'Blackcurrant jam (preserve)']]"
Early Evening Fizz,Highball (max 10oz/300ml),Lemon zest twist (discard) Lemon wedge & Luxardo maraschino cherry.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass (no ice in glass). POUR soda into drink slowly from a height in order to build a (Ramos Gin Fizz style) thick foamy head. Serve with a straw.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Rutte Sloe Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 pinch', 'Salt'], ['1.5 cl', 'Pasteurised egg white'], ['6 cl', 'Thomas Henry Soda Water']]"
Charentes Cocktail,Coupe glass,Lemon zest twist (discarded) & white grape,"MUDDLE grapes in base of mixing glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['7 whole', 'Green grapes (seedless)'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Pineau des Charentes rouge'], ['3 drop', ""Bob's Chocolate bitters""]]"
Charentes,Coupe glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Pineau des Charentes rouge'], ['1 cl', 'Mentzendorff Kümmel liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
MGM Grand,Coupe glass,Orange zest twist (discarded),SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Titre Provisoire (Provisional Title),Coupe glass,Orange zest twist (discard),STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Crème de Figue'], ['0.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Apple Cider vinegar']]"
The Palace of Versailles,Coupe glass,Blackberry & basil leaf,SLAP basil to express oils. STIR all ingredients with ice and strain into chilled glass.,"[['3 fresh', 'Basil leaves'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['2 cl', 'Sauvignon blanc wine']]"
Brandy Club Cocktail,Martini glass,Orange & lemon grated zest mixed with caster sugar rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Oloroso sherry'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Chocolat a l'orange (Orange Chocolate),Snifter glass,Orange zest twist & orange chocolate,STIR all ingredients with ice and strain into a large brandy balloon over a chunk of block ice.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Dubonnet Red'], ['1 cl', 'Grand Marnier or other cognac orange liqueur'], ['5⁄6 dash', ""Bob's Chocolate bitters""], ['1 whole', 'Cinnamon stick'], ['1 fresh', 'Orange peel']]"
Bon Accord,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lillet Rouge'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
The Addington,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Bénédictine D.O.M.'], ['1 dash', ""Boker's bitters""]]"
French Kiss #3,Martini glass,Raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and strain into chilled glass.","[['5 fresh', 'Raspberries (fresh)'], ['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Averna Amaro'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup']]"
Grape Expectations,Collins glass,Mint sprig,POUR all ingredients into glass with two-thirds crushed ice and SWIZZLE. Top with crushed ice and serve with a straw.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Rose petal liqueur'], ['2 cl', 'Sauvignon blanc wine'], ['2 cl', 'Apple juice'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Le Chateau,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Bénédictine D.O.M.'], ['2 cl', 'Bittersweet orange-red aperitivo'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Orange Bitters by Angostura']]"
Polar Express,Martini glass,Grated meringue & pinch edible charcoal powder,SHAKE first 4 ingredients with ice and strain into ice over a scoop of fior di latte (vanilla) ice-cream.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'White chocolate grappa liqueur'], ['0.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 scoop', 'Vanilla ice-cream']]"
The Fig Easy,Old-fashioned glass,Thin fig slice,"Scoop out the soft inner flesh of fig into shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass","[['1 whole', 'Figs'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Honey']]"
Sainte Trinite (Holy Trinity),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Fruits De La Passion,Coupe glass,Float half passion fruit,"Cut passion fruit in half and scoop fresh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Giffard Orgeat Syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Terroir,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Chardonnay (Chablis) white wine'], ['1.5 cl', 'Wild Nettle cordial'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
The Book of Kells,Snifter glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
IS talking,Martini glass,Lime wedge,STIR first ingredients with ice and strain into ice-filled glass. TOP with tonic.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['4 cl', 'Rutte Old Simon Genever'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['Top up with', 'Thomas Henry Tonic Water']]"
Repose' 1912,Coupe glass,Grapefruit zest twist,STIR first five ingredients with ice and strain into chilled glass. Top with champagne.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Balsamic vinegar of Modena'], ['2 drop', ""Bob's Chocolate bitters""], ['2 drop', ""Bob's Grapefruit Bitters""], ['Top up with', 'Brut Champagne']]"
Coffee Thyme,Coupe glass,Thyme sprig,SHAKE all ingredients with ice and fine strain into chilled ice.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Espresso coffee (freshly made & hot)'], ['0.5 cl', 'Fernet liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Thyme sprig']]"
Nouvelle Histoire (New Story),Coupe glass,Mint leaf,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Green mint (menthe verte) syrup'], ['2 dash', 'La Fée Parisienne absinthe']]"
Elixir De Longue Vie (Elixir of Long Life),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Giffard Creme de Chataigne'], ['1.5 cl', 'Pineau des Charentes blanc'], ['0.5 cl', 'Yellow Chartreuse liqueur'], ['2 dash', 'Lemon bitters']]"
Cherry Blossom #2,Snifter glass,Maraschino cherry,SHAKE first 5 ingredients with ice and strain into. Top with soda and prosecco.,"[['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Cherry bitters'], ['5 cl', 'Thomas Henry Soda Water'], ['2 cl', 'Prosecco sparkling wine']]"
Harry Dean Stanton,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 dash', ""Bob's Chocolate bitters""]]"
Mart-Inez,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Americano Bianco'], ['1.5 cl', 'Barley malt syrup (1:1)'], ['2 dash', 'Orange Bitters by Angostura']]"
The Corpse's Whiskers,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Peach '15,Collins glass,Peach slices & mint sprig,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Brut Champagne']]"
Rosa Picante Margarita,Coupe glass,Rose-Sea salt rim (optional) Rose petal (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Ginger sugar syrup'], ['1 fresh', 'Jalapeno slice'], ['2 dash', 'Rose water']]"
Rose Crescent,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Island single malt Scotch whisky'], ['1 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Ginger cordial (non-alcoholic)'], ['2 dash', 'Orange Bitters by Angostura']]"
V.S.M. Flip,Coupe glass,Spray glass with gold chocolate spray & grate dark chocolate over drink.,SHAKE all ingredients with ice and strain into chocolate sprayed glass.,"[['2 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Coffee liqueur'], ['2 cl', 'Mozart Chocolate Vodka'], ['0.5 cl', 'Single cream / half-and-half'], ['1 fresh', 'Egg (white & yolk)']]"
Le Roi Soleil (The Sun King),Coupe glass,Blackberry & raspberry dusted with icing sugar plus dark chocolate.,"MUDDLE blackberries in stirring glass. Add other ingredients, STIR with ice and fine strain into chilled glass. (Be sure to use very fine strainer and beware this recipe only fills a 3oz glass so consider multiplying ingredients.)","[['3 fresh', 'Blackberries'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
La Bouche Reelle (The Real Mouth),Old-fashioned glass,Orange zest twist (discarded) & orange wedge,SHAKE all ingredients with ice and serve into ice-filled glass.,"[['2 spoon', 'Orange marmalade'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Omedetai Tricentenaire,Coupe glass,Orange zest twist.,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Umeshu plum sake'], ['3 dash', 'Maple bitters']]"
The Burly French Man,Old-fashioned glass,Lemon zest twist (discarded).,RINSE chilled glass with absinthe and set to one side. STIR other ingredients with ice and strain into absinthe rinsed glass.,"[['0.5 cl', 'La Fée Parisienne absinthe'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Vermouth di Torino'], ['2 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Damson vodka liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
A L'Ancienne du Bois (A woody Old Fashioned),Old-fashioned glass,Orange zest twist.,MUDDLE cherries with bitters and maple syrup in base of glass. Add 3 ice cubes and STIR. Add cognac and 3 more ice cubes and STIR again. Add walnut liqueur and 2 more ice cubes and STIR some more.,"[['5 whole', 'Syrup from Luxardo Maraschino Cherries'], ['4 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Nocello walnut liqueur'], ['0.5 cl', 'Maple syrup'], ['4 dash', ""Peychaud's or other Creole-style bitters""]]"
Gold Phantom,Old-fashioned glass,Pineapple wedge and silver dragees (cake making balls).,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2 spoon', 'Honey'], ['1.5 cl', 'Licor 43 Original liqueur'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
XOXO,Old-fashioned glass,Orange zest twist.,STIR all ingredients with ice and strain into ice-filled glass (preferably block ice).,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Dark chocolate liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1 dash', 'Orange Bitters by Angostura']]"
Carnaghino,Old-fashioned glass,Dark chocolate and pistacchio shave.,STIR all ingredients with ice and strain into ice-filled glass (preferably block ice).,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Dark chocolate liqueur'], ['1.5 cl', 'Pistachio liqueur']]"
Le Coq d'Or (The Golden Rooster),Coupe glass,Grapefruit zest twist (discarded) & float star anise,"Saturate sugar cube with Peychaud's in base of shaker and MUDDLE thoroughly. Add cognac and stir to ensure sugar is dissolved. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['1 cube', 'Demerara / dark Muscovado / brown sugar'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['7.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', 'Orange Bitters by Angostura'], ['2 dash', 'Pimento bitters'], ['1 fresh', 'Egg yolk']]"
Don Pone,Nick & Nora glass,Skewered crystalised ginger & dust with grated dark chocolate,RINSE glass with maraschino liqueur. STIR other ingredients with ice and strain into maraschino rinsed glass.,"[['0.25 cl', 'Luxardo Maraschino liqueur'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Ginger liqueur']]"
Drugstore Cowboy,Coupe glass,Nutmeg,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 whole', 'Green cardamom pods'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
L'Heritage,Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Suze gentian liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', 'Angostura Aromatic Bitters']]"
Saronno's Sweetheart,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Disaronno amaretto'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Rhubarb sugar syrup'], ['2 dash', 'Orange Bitters by Angostura']]"
Sazeroy,Coupe glass,Lemon zest twist (discarded) & maraschino cherry on stick,RINSE chilled glass with absinthe. STIR other ingredients with ice and strain into absinthe rinsed glass.,"[['3 dash', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Lillet Rouge'], ['0.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
French Diamond,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Maple syrup'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Chanteloup Champagne Flip,Flute glass,Mint sprig tip & dust with freshly grated nutmeg,SHAKE first 7 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. TOP with champagne.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'Giffard Parfait Amour liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water'], ['1 fresh', 'Egg yolk'], ['Top up with', 'Brut Champagne']]"
Bakewell Tart Sour,Old-fashioned glass,Lemon zest twist & cherries,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a large ice cube or ice ball).,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Disaronno amaretto'], ['0.75 cl', 'Syrup from Luxardo Maraschino Cherries'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Winston's Crusta,Coupe glass,Float half passion fruit,"Scoop half passion fruit into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 fresh', 'Passion fruit'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Avallen Calvados'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Grenadine syrup'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Suit & Tai,Old-fashioned glass,Lime zest twist,SHAKE all ingredients and strain into glass filled with crushed ice and serve with short straws.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Triomphe d'Anis (Triumph of Aniseed),Coupe glass,Orange zest twist (discarded) & float star anise,RINSE glass with absinthe. STIR other ingredients with ice and strain into absinthe rinsed glass.,"[['0.5 cl', 'La Fée Parisienne absinthe'], ['1 dried', 'Star anise'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Fino sherry']]"
Heard It Through The Grapevine,Coupe glass,Frozen grape & lemon zest garnish,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Muscat (Rutherglen) wine'], ['1 cl', 'Birch sap liqueur'], ['2 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Peppercorn syrup 1:1 (homemade)'], ['2 dash', 'Lemon bitters'], ['1 dash', 'Angostura Aromatic Bitters']]"
Baker's Tarte,Coupe glass,Sprinkle crushed dried raspberries over drink,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Mandarine Napoleon liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Orange curd']]"
Soir d'Ete (Summer Evening),Coupe glass,Lemon zest twist and fresh lavender sprig/dried lavender blossom,STIR in all ingredients with ice and strain into chilled glass. (Or strain into ice-filled old-fashioned glass.),"[['5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2 cl', 'Camomile tea (cold) (infused with lavender)'], ['2.25 cl', 'Chilled water (omit if using wet ice)']]"
"The Good, The Bad and the Ugni",Old-fashioned glass,Grapefruit zest twist,"SHAKE first 3 ingredients with ice and strain into ice-filled glass (preferably block of ice). Lastly, FLOAT Chartreuse.","[['4 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Canadian icewine'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Green Chartreuse liqueur']]"
Fireplace Fashioned,Old-fashioned glass,Lemon zest twist (discarded) & rosemary sprig,"POUR whisky and water into ice-filled glass and set aside. Separately, STIR other ingredients with ice. Discard contents of glass and strain stirred cocktail into the chilled Islay whisky washed glass.","[['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['12 cl', 'Chilled water'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Honey sugar syrup'], ['0.5 cl', 'Cinnamon sugar syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Jersey Rose,Coupe glass,Dried rose petals,SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. TOP up with cider and add bitters onto foam for aroma.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Strawberry candy (bonbon) syrup'], ['2.25 cl', 'Pomegranate juice'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Medium dry apple cider'], ['3 dash', 'Aphrodite Bitters']]"
20th Century Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Americano Bianco'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Love On Sale,Nick & Nora glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Unaged rye spirit'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
White Old Fashioned,Old-fashioned glass,Grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Clement Sirop de Canne'], ['2 dash', 'Sexy bitters']]"
Gin Old Fashioned,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Velasco and Sand,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Grapefruit Soda (Non-alcoholic),Collins glass,Pink or red grapefruit wedge,POUR ingredients into ice-filled glass and lightly stir.,"[['3 cl', 'Grapefruit juice (ruby red)'], ['15 cl', 'Thomas Henry Pink Grapefruit soda']]"
The Munich Negroni Western Style,Old-fashioned glass,Orange slice & square of dark chocolate,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Bourbon whiskey'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Hazelnut liqueur'], ['1 cl', 'Antica Formula or other well aged sweet vermouth']]"
Amsterdamage,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Smoke & Mirrors (by The Bon Vivants),Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['4 fresh', 'Mint leaves'], ['4.5 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Madurised Old Fashioned Godfather,Old-fashioned glass,Toasted almonds,STIR all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Rainwater/Verdelho med-dry madeira']]"
Smoked Old Fashioned Godfather,Old-fashioned glass,Toasted almonds,STIR all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Disaronno amaretto'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky']]"
Toasted Old Fashioned Godfather,Old-fashioned glass,Toasted almond,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Disaronno amaretto'], ['2 dash', 'Angostura Aromatic Bitters']]"
Almond Old Fashioned (bourbon based),Old-fashioned glass,Toasted almonds,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['1 cl', 'Disaronno amaretto'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Symphony,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Green Chartreuse liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Heering Mints,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['8 fresh', 'Mint leaves'], ['2 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 cl', 'Lemon juice (freshly squeezed)']]"
King Heering,Old-fashioned glass,Cherry,POUR ingredients into ice filled glass and lightly stir.,"[['2 cl', 'Speyside single malt Scotch whisky'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['Top up with', 'Thomas Henry Soda Water']]"
Cherry Libre,Collins glass,Lime wedge,POUR cherry brandy and rum into ice-filled glass. SQUEEZE lime wedges and drop into drink. TOP with cola.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Havana Club 3 Year Old rum'], ['3 wedge', 'Lime (fresh)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Heering Manhattan,Coupe glass,Maraschino cherry and orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['4.5 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Pink Grape,Highball (max 10oz/300ml),Pink grapefruit wedge,POUR all ingredients into ice-filled glass and lightly stir.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Ketel One Vodka'], ['Top up with', 'Grapefruit juice (pink)']]"
Simon Says,Rocks glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Suze gentian liqueur'], ['0.5 cl', ""Galliano L'Autentico liqueur""], ['0.5 cl', 'Bigallet Genepi Grand Tetras'], ['0.5 cl', 'Dutch Cacao white crème de cacao']]"
The Golden Sakura,Coupe glass,"Lime twist, 2 cherries.",Shake all ingredients with ice and strain into chillled glass.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['4 cl', 'Cinnamon schnapps & Goldwasser liqueurs'], ['2 dash', 'Luxardo Maraschino liqueur'], ['3 dash', 'Giffard Orgeat Syrup'], ['3 dash', 'Angostura Aromatic Bitters']]"
The Sweetcar,Coupe glass,Sansho pepper rim.,"Muddle blackberries in base of shaker, add rest of ingredients, shake and fine strain into chilled glass.","[['4 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['3 whole', 'Blackberries'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lavender sugar syrup']]"
Caipi-Tea-Ni,Coupe glass,Spray with Tapii tea aromatic bitter,"*1* Yerba mate and rooibos sugar syrup
SHAKE all ingredients with ice and fine strain into chilled glass.","[['4 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Novo Fogo Silver cachaça'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 whole', 'Pasteurised egg white']]"
Cambodian Coley,Old-fashioned glass,"Spritz Kampot pepper tincture, 2 lemon swaths.",Stir all ingredients and strain into ice filled glass.,"[['3.75 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Fino sherry'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Martini Rosso sweet vermouth'], ['1 spoon', 'Fernet liqueur'], ['3 dash', 'Angostura Aromatic Bitters']]"
Mount Pleasant,Coupe glass,Fresh grated nutmeg.,Shake all ingredients and fine strain into chilled glass.,"[['6 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Fernet liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 whole', 'Pasteurised egg white']]"
Best Friend,Collins glass,"Cherry Heering biscuit, cinnamon, mint.",SHAKE all ingredients and strain into ice-filled glass.,"[['4 cl', 'Becherovka liqueur'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Becherovka Cordial'], ['1⁄2 spoon', 'Mulberry jam'], ['Top up with', 'Carbonated/Sparkling/Selzer mineral water']]"
Rose & Marcel,Old-fashioned glass,Danish cherry.,Stir all ingredients and strain into ice filled glass.,"[['4 cl', 'Italian red bitter liqueur'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Prosecco sparkling wine']]"
Cherry Heaven,Coupe glass,Rhubarb,Shake all ingredients and strain into chilled glass.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['4 cl', 'Rutte Dry Gin'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Pasteurised egg white'], ['fresh', 'Rhubarb sugar syrup']]"
Bloody Cherry,Collins glass,Celery,Stir all ingredients and strain into ice filled glass.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Lime juice (freshly squeezed)'], ['8 cl', 'Tomato juice'], ['1 pinch', 'Salt'], ['1 pinch', 'White caster sugar'], ['2 dash', 'Worcestershire sauce'], ['1 dash', 'Celery bitters']]"
Rubik's Cube,Coupe glass,Peel of pink grapefruit.,Shake all ingredients and fine strain into chilled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Cinnamon sugar syrup'], ['6 dash', 'Angostura Aromatic Bitters'], ['1 spoon', 'Peppercorn syrup 1:1 (homemade)']]"
Dancing Queen,Coupe glass,Plum powder around the glass. Garnish with orange peel and one cherry cooked with Heering liqueur.,Shake all ingredients and fine strain into chilled glass.,"[['5 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Ketel One Vodka'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Tangerine / Mandarin / Clementine (fresh fruit)']]"
Le Temps Des Cerises,Old-fashioned glass,"Rpsemary sprig, briefly flamed.",Stir all ingredients and strain into ice filled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Disaronno amaretto'], ['1 cl', 'Amer Picon']]"
Peter's Cup,Collins glass,Mint sprig and 2 cherries on a cocktail skewer.,"Muddle mint leaves in collins glass with crushed ice, shake rest of ingredients and strain into glass. Top with crushed ice.","[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Giffard Crème de Myrtille liqueur'], ['8 leaf', 'Mint leaves']]"
Scent of Matah,Coupe glass,Orange peel.,"*1 Ginger flower infused vermouth
STIR all ingredients and strain into chilled glass.","[['5 cl', 'Bourbon whiskey'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', '*Special ingredient #1 (see above)']]"
Come and See Me,Coupe glass,"Cherry, lemon","*1 - Jujube tea
Shake all ingredients and fine strain into chilled glass.","[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', 'Single cream / half-and-half'], ['1 spoon', '*Special ingredient #1 (see above)'], ['2 cl', 'Mango purée'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Secret Clover,Coupe glass,Marzipan flavoured with cherry and honey.,Shake all ingredients and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['2 spoon', 'Honey'], ['6 whole', 'Raspberries (fresh)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['4 dash', 'Tiki bitters']]"
Hello Dolly,Coupe glass,Lemon twist,Stir all ingredients and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Lemon bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
The Bramble Sling,Collins glass,Slice of lemon and 2 cherries.,"*1 - London Society Bitters
Add all ingredients to glass, add crushed ice and muddle. Top with crushed ice.","[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 drop', '*Special ingredient #1 (see above)'], ['8 whole', 'Cherries (destoned)']]"
Sin and Sand,Coupe glass,Small yellow flower.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Sotol'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Blood orange juice'], ['0.75 cl', 'Bénédictine D.O.M.']]"
Senorita Cereza Aka Ms Cherry,Old-fashioned glass,Edible flower cherry dark chocolate.,Shake all ingredients with ice and fine strain into ice filled glass.,"[['3 cl', 'Patrón Silver blanco tequila (infused with cacao nibs)'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', ""Giffard Piment d'Espelette chile liqueur""], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hard Candy,Coupe glass,Lemon peel ribbon.,Shake all ingredients and strain into chilled glass.,"[['3 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Ketel One Vodka'], ['1 cl', ""Galliano L'Autentico liqueur""], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 slice', 'Orange peel']]"
Timeless 1818,Coupe glass,Grapefruit flambe,Shake all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cherrita Pie,Coupe glass,"Lemon zest, cherry, cherry jam rim",Shake all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Cherry Heering cherry brandy liqueur'], ['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['0.5 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Santa María,Sour or Martini/Coupette glass,"Orange peel, clove.",Shake all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['3 dash', 'Angostura Aromatic Bitters']]"
Heering is Keering,Coupe glass,"Orange zest, lemon balm leaves.","*1 - Fresh lemon balm
Shake all ingredients with ice and strain into chilled glass.","[['4 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['4 cl', 'Beetroot juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1⁄12 fresh', '*Special ingredient #1 (see above)']]"
Final Countdown,Coupe glass,Bourbon-soaked cherry.,Stir all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Bittersweet orange-red aperitivo'], ['0.5 cl', 'Fernet liqueur']]"
Poision Lips,Coupe glass,Orange peel oil.,Shake all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Cherry Heering cherry brandy liqueur'], ['2.5 cl', 'Spanish brandy'], ['1 cl', 'Dark chocolate liqueur'], ['1 cl', 'Grand Marnier or other cognac orange liqueur'], ['1⁄2 gram', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped']]"
Brace Position,Coupe glass,Cherry and lemon twist.,"Pour whisky into ice filled shaker, stir and strain out liquid, leaving whisky coated ice. Add rest of ingredients, shake with ice and fine strain into chilled glass.","[['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['3.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cherry Bomb,Collins glass,"Cherry, orange slice, mint sprig.",Shake all ingredients with ice and strain into ice filled glass.,"[['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['4.5 cl', 'Manzanilla sherry'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Copa Cola,Collins glass,"Vanilla bean, cut open to release aroma, dried lime wheel, cherry.",Shake all ingredients with ice and strain into an ice filled glass.,"[['3.5 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Angostura Aromatic Bitters'], ['1 spoon', 'Orange marmalade'], ['4 cl', 'Carbonated/Sparkling/Selzer mineral water']]"
Peter and Charlie,Old-fashioned glass,Mint sprig and cherry.,Shake all ingredients with ice and fine strain into ice filled glass.,"[['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
The Right Way,Old-fashioned glass,Orange twist.,Stir all ingredients with ice and strain into ice filled glass.,"[['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Cherry Heering cherry brandy liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Code of Conduct,Coupe glass,Orange twist.,"Stir first two ingredients with ice, strain into chilled glass and top with tonic.","[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Thomas Henry Tonic Water']]"
Apairoteef,Old-fashioned glass,Lemon zest twist (discarded) & Confectionery dentures dropped into glass,"STIR all ingredients with ice and strain into chilled glass (without ice). (Note the sparkling wine should be flat.)

*Special ingredient #1 = Cardamom & Pear Shrub made as follows:
400ml Merlet pare
300ml Gewürztraminer, Germain.
7g Cardamom pods
5ml Vanilla curd
75ml White balsamic
10g Citric acid
10g Tartaric acid
150g Caster sugar
100g Water
Blend for 5 minutes and super strain.","[['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', '*Special ingredient #1 (see above)'], ['3 cl', 'Prosecco sparkling wine']]"
Yuliya Martini,Nick & Nora glass,Grapefruit zest twist & drop eucalyptus oil,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1 cl', 'Americano Bianco'], ['0.25 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2 dash', 'La Fée Parisienne absinthe']]"
Floral Daiquiri,Coupe glass,Sprig of dried lavender pegged to rim,"Rinse chilled glass with violet liqueur and set aside ready for drink. MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into rinsed glass.","[['0.25 cl', 'Crème de violette liqueur'], ['3 fresh', 'Blueberries (fresh)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lavender sugar syrup'], ['1 cl', 'St-Germain elderflower liqueur']]"
Farmer's Tan,Nick & Nora glass,Place cocktail stick in glass and drop chilli oil on surface of drink where stick break's meniscus so that the chilli oil is speared by the stick.,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Cardamaro amaro'], ['1.5 cl', 'Orange Curaçao liqueur'], ['3 drop', 'Xocolatl mole bitters']]"
Brooklyn's Finest,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Cardamaro amaro'], ['1 cl', ""Difford's Falernum liqueur""], ['3 dash', 'Angostura Aromatic Bitters']]"
Sleepy Smoker,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['3 cl', 'Oak Smoked Vodka'], ['4.5 cl', 'Manzanilla sherry'], ['1 cl', 'Orange Curaçao liqueur']]"
Colleen Bawn,Coupe glass,Dust with freshly grated cinnamon & nutmeg,"BEAT egg and pour into shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass.","[['1 fresh', 'Egg (white & yolk)'], ['2.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Eight Foot Fizz,Collins glass,"Mint sprigs, dried citrus fruit wheels, cinnamon stick and red amaranth leaves, dusted with icing sugar. Place at least 5 pretzels over straw.","SHAKE first 6 ingredients with ice and strain into ice-filled glass. TOP with soda water poured from a height to create a frothy head. Serve with straws.

Special ingredient #1 = Lemon sherbet
Blend the following for a couple minutes and fine strain
600g Caster sugar
600g Super strained lemon juice
20g Lemon zest (removed from fruit with Microplane grater)
5g Maldon sea salt

Special ingredient #2 = Rose water & kiwi syrup
Blend the following and bottle
5g malic acid
100ml Catron kiwi liqueur
100ml Merlet pear liqueur
100ml Money musk coconut
25ml Absinthe
5g Maldon sea salt
100ml Orgeat syrup
50ml Campari
200ml Sugar syrup (1:1)","[['6 cl', 'Ketel One Vodka'], ['6 cl', '*Special ingredient #1 (see above)'], ['3 cl', '*Special ingredient #2 (see above)'], ['3 cl', 'Kiwi fruit puree'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Pasteurised egg white'], ['Top up with', 'Thomas Henry Soda Water']]"
Instaspam,Tin,Serve in a Spam tin and place tub of ice cream with small spoon on top of tin and rest straw across top.,"POUR all ingredients into tin, add ice and churn with spoon.

Special ingredient #1 = Hazelnut & orange blossom syrup
Blend the following and super fine strain.
15g Citric acid
7ml Orange blossom water
275g Caster sugar
120ml Hazelnut liqueur
4 Cardamom pods
5g Maldon sea salt
5ml Vanilla curd
120ml Benedictine
275g Water","[['6 cl', 'Avallen Calvados'], ['3 cl', 'Cranberry & morello cherry puree'], ['3 cl', '*Special ingredient #1 (see above)']]"
Patrón City Lights,Highball (max 10oz/300ml),Pear slice,"POUR all ingredients into ice-filled glass and TOP with soda.

Nathan uses salted Peychaud's Bitters which he makes with Maldon salt (10g of Maldon salt to one bottle of Peychaud's Bitters).","[['3.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Ginseng aperitif'], ['3 cl', 'Pear juice (freshly pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['Top up with', 'Thomas Henry Soda Water']]"
Patrón Señor Sling,Highball (max 10oz/300ml),Dehydrated pineapple & lime slices with cherry,SHAKE first 7 ingredients with ice and strain into ice-filled glass. TOP with soda and lightly stir.,"[['4 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pineapple sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Bob's Chocolate bitters""], ['2 cl', 'Pasteurised egg white'], ['Top up with', 'Thomas Henry Soda Water']]"
Patrónomy,Highball (max 10oz/300ml),Rim glass with black salt. Grapefruit zest twist,"POUR all ingredients into ice-filled glass and STIR briefly.

Special Ingredient #1: Gentain eau-de-vie","[['2.5 cl', 'Patrón Silver blanco tequila'], ['2.5 cl', 'Suze gentian liqueur'], ['7.5 cl', 'Grapefruit juice (pink)'], ['3 drop', '*Special ingredient #1 (see above)']]"
Patrón Yellow Submarine,Rocks glass,Yellow beet pickles.,"Special Ingredient #1 - Yellow Juice
2 part yellow beetroot to 1 part yellow bell pepper and 1 part yellow tomato

Special Ingredient #2 - Pepper Falernum
1 chile de arbol
1 jalapeno
1 bottle Velvet Falernum

Coarsely chop 1 chile de arbol and 1 jalapeno and infuse with a bottle of velvet falernum for 3 days. Strain and re-bottle.

Special Ingredient #3 - Pink Saline Solution
Combine 5 parts water to 1 part Himalayan pink salt. Stir to dissolve and store in a dropper bottle.

Rim a rocks glass with fine ground dried parsley and Himalayan salt. ADD all the ingredients to a cocktail shaker, SHAKE vigorously with ice and STRAIN into the glass with ice. Garnish with yellow beet pickles.","[['4 cl', 'Patrón Silver blanco tequila'], ['3.5 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #2 (see above)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', '*Special ingredient #3 (see above)']]"
Mercado Roma,Rocks glass,Dehydrated grapefruit and ancho salt,"SHAKE all ingredients with ice and strain into ice-filled glass (preferably a chunk of block ice).

Special Ingredient #1: Pineapple Ancho Shrub
Blend equal parts pineapple juice and sugar and leave to rest for 2 hours. Add equal parts white wine vinegar and leave for 24 hours. Then add a teaspoon of chipotle sauce and blend.

Special Ingredient #2: Clove Honey
Add equal parts honey, water and a handful of cloves to a pot and heat at 180˚C for 25 minutes stirring constantly.","[['5 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Grapefruit juice (pink)'], ['2 cl', '*Special ingredient #1 (see above)'], ['1 spoon', '*Special ingredient #2 (see above)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Hotel Georgia Cocktail,Coupe glass,Orange zest twist &/or dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5.5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 drop', 'Orange flower/blossom water'], ['2 cl', 'Pasteurised egg white']]"
Rabo-de-Galo,Old-fashioned glass,Orange zest twist,THROW OR STIR (or even shake) all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1 dash', 'Hopped grapefruit bitters (optional)']]"
Venceremos,Wine glass,Pineapple leaves,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Cucumber juice - use juice extractor English cucumber (skin on)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Sesame oil']]"
Cipango,Martini glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE without ice and fine strain into chilled glass.,"[['5.5 cl', 'Bacardi Gold rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Jasmine tea sugar syrup'], ['0.75 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Carta Switchel,Highball (max 10oz/300ml),Mint sprig and grapefruit twist,POUR all ingredients into glass filled with crushed ice and churn to mix.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Fernet liqueur'], ['0.5 cl', 'Apple Cider vinegar']]"
Patriota,Coupe glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Fernet liqueur'], ['1 cl', 'Chocolate cream liqueur'], ['2.5 cl', 'Espresso coffee (freshly made & hot)'], ['2 spoon', 'White caster sugar']]"
The Haole,Highball (max 10oz/300ml),Pineapple wheel,"SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger ale, stir and serve.","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Pineapple sugar syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Thomas Henry Ginger Ale']]"
Welcome Home,Coupe glass,Cinnamon rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Beetroot juice'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Coconut sugar syrup']]"
The Milkman,Coupe glass,Dust with freshly grated nutmeg,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Pineapple & browned butter syrup","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Pineapple juice (fresh pressed)']]"
El Murciélago,Collins glass,Lime wedge & edible orchid,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer and crushed ice. FLOAT dark rum.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Thomas Henry Ginger Beer'], ['1 cl', 'Bacardi Carta Negra Superior']]"
Simple Truth,Nick & Nora glass,Dehydrated grapefruit slice and sage leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3⁄4 fresh', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Honey sugar syrup'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Italian red bitter liqueur'], ['3 fresh', 'Sage leaves']]"
Hwachae,Coupe glass,Dehydrated pineapple chip,"Place white rum, watermelon, and pineapple in a shaker and hand blend for 5-10 seconds. Add other ingredients, SHAKE with ice and fine strain into chilled glass. TOP with beer.","[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Maple syrup'], ['3 wedge', 'Watermelon (fresh)'], ['3 wedge', 'Pineapple (fresh)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Budweiser Budvar']]"
El Magico,Rocks glass,Basil leaf,"SHAKE all ingredients with ice and strain into ice-filled glass.

*Special ingredient #1: Honey basil syrup (1:1)","[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['3.5 cl', 'Soy milk']]"
Genesis,Old-fashioned glass,Piece of lemongrass,"SHAKE all ingredients with ice and strain into ice filled glass (preferably over a chunk of block ice).

*Special ingredient #1: All spice & lemon grass syrup","[['4 cl', 'Bacardi Gold rum'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lime juice (freshly squeezed)']]"
El Tindero,Old-fashioned glass,No garnish,POUR beer into chilled glass and set aside. SHAKE other ingredients with ice and fine strain into beer charged glass. Finally add ice to glass.,"[['3 cl', 'Budweiser Budvar'], ['5 cl', 'Bacardi Gold rum'], ['3 cl', 'Coconut water'], ['1 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['0.5 cl', 'Apple Cider vinegar'], ['4 dash', 'Angostura Aromatic Bitters']]"
Carousel,Nick & Nora glass,Chocolate powder or melted dark chocolate rim,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Dulce de leche (30ml is approx. 5 bar spoons)","[['5 cl', 'Bacardi Gold rum'], ['3 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'Giffard Banane du Brésil liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
Te Anaka,Coupe glass,Sea salt and lemon spritz with a dehydrated lemon wheel,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Honey water (1:1)'], ['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Companion,Nick & Nora glass,Mint leaf,"MUDDLE peppercorns in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 pinch', 'Black pepper'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Extra Dry vermouth'], ['2 spoon', 'Pear purée'], ['1.5 cl', 'Honey'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
The Guest,Nick & Nora glass,Amarena Fabbri Cherries,"STIR all ingredients with ice and strain into chilled glass.

*Special ingredient #1: Ratafia Di Andorno, Rapa Giovanni (Liquore di ciliegie Bere)","[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['0.75 cl', 'Dark chocolate liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
La Palma,Coupe glass,Lime zest twist,THROW all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Prosecco sparkling wine'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Coconut sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Hemingway Breakfast,Coupe glass,"Dehydrated orange slice, pineapple leaves",Aromatize the glass by spritzing with absinthe. SHAKE other ingredients with ice and fine stain into absinthe rinsed glass.,"[['0.25 cl', 'La Fée Parisienne absinthe'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', ""Difford's Falernum liqueur""], ['1⁄2 spoon', 'Orange marmalade'], ['3 dash', 'Angostura Aromatic Bitters']]"
Kawahori,Coupe glass,Lemon zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Yukari rice seasoning","[['1 spoon', '*Special ingredient #1 (see above)'], ['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Akashi-Tai Shiraume Ginjo Umeshu'], ['2 spoon', 'Giffard Grenadine syrup'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
El Especialista,Coupe glass,No garnish,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Fino sherry'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 spoon', 'White caster sugar'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 pinch', 'Salt']]"
El Camello Loco,Collins glass,Lemon zest twist,POUR all ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Budweiser Budvar']]"
Rumbera,Flute glass,Rose water mist (50/50 Bacardí Carta Blanca to rose water),SHAKE all ingredients with ice fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Pomegranate juice'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['0.5 cl', 'Pasteurised egg white']]"
Amado,Coupe glass,Dash Angostura Bitters drawn through foam,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Rose sugar syrup'], ['2 cl', 'Pasteurised egg white'], ['1 dash', 'Angostura Aromatic Bitters']]"
El Viajero,Coupe glass,Coconut dust on the side of the glass. Lime peel.,THROW all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Coconut water'], ['1 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 drop', ""Bob's Chocolate bitters""]]"
Reborn Padre Blanco,Goblet glass,Guava,"SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice), add beer and pour into glass. Finish with a pinch of salt on top.

*Special ingredient #1: Guava & agave nectar pre-mix","[['6 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', '*Special ingredient #1 (see above)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Pasteurised egg white'], ['2.5 cl', 'Budweiser Budvar'], ['1 pinch', 'Salt']]"
Thimisis,Coupe glass,Lavender sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bigallet Thym'], ['1.5 cl', 'Honey water (1:1)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Bob's Lavender Bitters""]]"
Curtain Call,Coupe glass,Black olive,"MUDDLE basil in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.","[['3 fresh', 'Basil leaves'], ['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Italian red bitter liqueur'], ['3 cl', 'Brut Champagne']]"
The Epicurean,Coupe glass,Basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['4 dash', 'La Fée Parisienne absinthe'], ['1 spoon', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 spoon', 'White caster sugar'], ['8 fresh', 'Basil leaves']]"
MiAmor,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain onto chilled glass.,"[['5 cl', 'Bacardi Gold rum'], ['2 cl', 'Martini Rosato'], ['0.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.5 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Orange Bitters by Angostura']]"
El Puente,Copper mug or Collins glass,Olive wrapped in a lemon peel & basil,"MUDDLE olives and basil in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into ice-filled copper mug.

*Special ingredient #1: Coriander syrup","[['2 unit', 'Black olives'], ['3 fresh', 'Basil leaves'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Elixir Fizz,Wine glass,Cherry bitters spray,"SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with prosecco and gently stir.

*Special ingredient #1: Homemade vanilla / thyme syrup","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Rioja Crianza red wine'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Prosecco sparkling wine']]"
Black Gold,Old-fashioned glass,"grapefruit zest twist (digarded), slice truffle & ginseng","STIR all ingredients in base of shaker until honey dissolves. Add ice, SHAKE and fine strain into ice-filled glass.","[['4.5 cl', 'Bacardi Gold rum'], ['2 cl', 'Bénédictine D.O.M.'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Ginseng aperitif'], ['1 spoon', 'Black truffle honey']]"
El Ritmo,Collins glass,Mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""]]"
Anything Else,Old-fashioned glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into ice-filled glass (preferably block ice). TOP up with beer.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'India pale ale (IPA) beer']]"
Bittersweet Victory,Wine glass,Grapefruit zest twist,THROW all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Riserva Speciale Bitter'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
The Seventh Art,Coupe glass,Popcorn,"MUDDLE popcorn in base of shaker, add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 cupful', 'Popcorn'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Visionario,Coupe glass,Dehydrated orange wheel and lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Gold rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Riserva Speciale Bitter'], ['0.75 cl', 'Chocolate (dark) sugar syrup']]"
Young Cuban,Coupe glass,Small dill sprig,SHAKE all ingredients and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1 cl', 'Fino sherry'], ['4 sprig', 'Fresh dill']]"
The Knight Cup,Old-fashioned glass,Pomegranate leather,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Cynar or other carciofo amaro'], ['1 cl', 'Pomegranate liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Med Mex Cocktail,Collins glass,Long strip of cucumber peel around inside of glass.,POUR ingredients into ice-filed glass and lightly stir.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Patrón Silver blanco tequila'], ['Top up with', 'Three Cents Aegean Tonic Water']]"
Pink Americano,Collins glass,Grapefruit zest twist,POUR all ingredients into ice-filled glass and lightly stir.,"[['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['Top up with', 'Thomas Henry Pink Grapefruit soda']]"
Father’s Advice,Coupe glass,Orange swath,SHAKE all ingredients and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Gold rum'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'Cardamaro amaro'], ['1.5 cl', 'Amontillado sherry'], ['0.75 cl', 'Giffard Banane du Brésil liqueur']]"
El Vestido,Coupe glass,Mint sprig & raspberries,"DRY SHAKE (without ice) first 5 ingredients with ice and strain back into shaker. Add mint leaves, SHAKE with ice and fine strain into chilled glass.#

Special ingredient #1: Homemade raspberry syrup (1:1)","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Fino sherry'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['8 fresh', 'Mint leaves']]"
Pepin Cocktail,Old-fashioned glass,Top with corn foam,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bacardi Gold rum'], ['2 cl', 'Maple syrup'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Victoria Indomable,Coupe glass,"3 drops chocolate bitters, orange twist & cocktail cherry","SHAKE all ingredients with ice and strain into a chilled glass.

Special ingredient #1: Homemade cigar syrup","[['7.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Orange marmalade'], ['2.5 cl', 'Lime juice (freshly squeezed)']]"
The Lennox,Coupe glass,Lemon zest twist,"SHAKE all ingredients with ice and strain into a chilled glass.

Special ingredient #1 Homemade banana syrup (1:1)","[['6 cl', 'Bacardi Gold rum'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Pimento bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Sugar Man,Collins glass,5-6 slices *salted cucumber flower or fan,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Ginger sugar syrup'], ['3 dash', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Thomas Henry Ginger Beer']]"
Family Pearl,Coupe glass,Lime pastille with allspice,"MUDDLE allspice and pineapple in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.","[['3 wedge', 'Pineapple (fresh)'], ['1⁄2 spoon', 'Allspice Jamaica pepper (ground)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Salted Caramel Syrup']]"
Maestro Smash,Rocks glass,Dehydrated lime wheel & basil leaves,"MUDDLE lime and basil in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['7 fresh', 'Basil leaves'], ['4.5 cl', 'Bacardi Gold rum'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Muscovado sugar syrup (2 sugar to 1 water)']]"
Turning Leaves,Coupe glass,Oregano flower,"MUDDLE oregano and cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['15 fresh', 'Oregano leaves'], ['1 slice', 'Cucumber (fresh)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lachlan's Antiscorbutic,Coupe glass,Fresh raspberry,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Celery Dry Gin'], ['0.75 cl', 'Giffard Creme de Framboise'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Pickled cucumber/gherkin brine/vinegar']]"
Sweet Manhattan (batched recipe),Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,"Combine all ingredients and stir (without ice). POUR into a litre bottle and leave to chill in a refrigerator. To serve, STIR 2 shots / 2oz / 60ml of the bottled mixture with ice and strain into chilled glass. Makes 16 drinks.

This recipe is also perfect for making a barrel aged Manhattan and will fill a one litre mini cask. Obviously, multiply recipe if using a larger cask.","[['30 cl', 'Bourbon whiskey'], ['30 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['30 cl', 'Martini Rosso sweet vermouth'], ['2.5 cl', 'Luxardo Maraschino liqueur'], ['2.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Angostura Aromatic Bitters'], ['0.5 cl', ""Peychaud's or other Creole-style bitters""]]"
When The Smoke Cleared,Coupe glass,Crystallised stem ginger,SHAKE all ingredients with ice and fine strain into chilled glass. (Also works well strainer over ice in an old-fashioned glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['0.75 cl', 'Ginger sugar syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Pickle Whack Cocktail,Old-fashioned glass,Pickle salt rim & pickle spear,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.

Special ingredient #1: Pickle Salt
- 500g Fine Sea Salt
- 20ml Pickle Juice
Add pickle juice to salt, break up any lumps, store in Kilner jar.","[['6 cl', 'Irish whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1 pinch', '*Special ingredient #1 (see above)']]"
Picasso Sour,Coupe glass,Spray Angostura Bitters through stencil or drip a few drops on surface foam.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Pasteurised egg white'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', 'La Fée Parisienne absinthe']]"
Grappa Espresso Martini,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bepi Tosolini Grappa di Moscato'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['0.25 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Geisha Martini,Coupe glass,Float wafer thin cucumber slice,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Sake'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'Japanese blended whisky'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
A Dream to Be,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Savoia Americano Rosso'], ['3 dash', 'Green Chartreuse liqueur'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Friend of Jack,Coupe glass,Cone filled with roasted & salted walnuts pegged to rim (roast walnuts with sea salt in pan for about 15/20 min on low heat),"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Duck fat washed Jack Daniel’s Old No. 7
Pour bottle of Jack Daniel’s into pan with 200g duck fat. Cook on low heat until duck fat melted. Allow to cool enough to pour into a sealable container and then freeze. This will allow the duck fat to be strained out of the whiskey. Return the duck fat washed whiskey to bottle for use.

Special ingredient #2: Pear & Honey Posca
Skin 5 pears and cook with bottle of white wine and ½ cup of honey until pears become translucent. Strain throw coffee filter and bottle ready for use.

Special ingredient #3: Tansy & pisco tincture
Infuse 200ml pisco with 5 soup spoons of tansy for 3 days or cook for 3 hours/55˚C in water bath. Strain through coffee filter and the tincture is ready to use.","[['3 cl', '*Special ingredient #1 (see above)'], ['3 cl', '*Special ingredient #2 (see above)'], ['0.5 cl', '*Special ingredient #3 (see above)'], ['0.5 cl', 'Blood orange liqueur'], ['2 dash', 'Fernet liqueur']]"
A Modern Day Jack,Coupe glass,Dust with burnt chocolate powder,"SHAKE all ingredients with ice and strain into chilled glass.

Special ingredient #1: Homemade salted caramel sauce
3 parts demerara sugar to 1 part double cream with a pinch of sea salt. Heat sugar until it has become liquid and started to caramalise, separately heat the double cream till warm, then add cream to the sugar and stir until golden brown and the sugar has completely dissolved. Add your salt and stir further. Allow to cool at room temperature (if you put it in the fridge it will become too solid to mix).","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['5 cl', '*Special ingredient #1 (see above)'], ['2 dash', ""Bob's Chocolate bitters""]]"
The Usual,Old-fashioned glass,Orange swath,"STIR all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Orange peel infused Martini Riserva Speciale Ambrato

Special ingredient #2: Cherry balsamic & cola reduction shrub at 4:3 ratio","[['5.5 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', '*Special ingredient #2 (see above)']]"
The Ballad of Cat Ballou,Collins glass,Edible flowers & dehydrated peach dust. Drink should be accompanied by an antomiser of homemade edible rose & peach perfume,"SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass. TOP with soda.

Special ingredient #1: Homemade Peach and clove liqueur
Roast peach stones (that are left over by the kitchen) and add with cloves to a combination of overproof white rum and high proof vodka and leave to infuse for 36 hours. Separately, made a peach iced tea from teabags cold infused for 24 hours. Blend the two infusions together with sugar and peach juice.","[['3.75 cl', 'Daddy Rack Tennessee Whiskey'], ['1.25 cl', 'Vermouth di Torino'], ['3.5 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['Top up with', 'Thomas Henry Soda Water']]"
Full Circle (by Ryan Mowat),Coupe glass,Dill sprig,Rinse chilled glass with sherry and set aside. STIR other ingredients with ice and fine strain into pre-rinsed glass.,"[['0.5 cl', 'Palo cortado sherry'], ['3 fresh', 'Fresh dill'], ['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1 cl', 'Peach aperitif liqueur'], ['1 cl', 'Maple syrup'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
The Vine & The Fig Tree,Coupe glass,"Sage leaves, dehydrated fig slice & lemon zest twist","DRY SHAKE (without ice) all ingredients and strain back into shaker. SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Fig and sage syrup
Pour 1 litre water into a pan with 2 packets (100g each pack) of dried figs and bring to the boil. Reduce the heat, add 1.4kg sugar and stir to make a syrup. Take off heat and add two stems worth of sage leaves. Leave to stew and stir occasionally. Once cooled, strain off the figs and leaves and bottle. Store in a refrigerator prior to use.","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1 cl', 'Averna Amaro'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pasteurised egg white']]"
Jack Rising,Nick & Nora glass,None,"Spritz a chilled glass with Islay whisky (Kaiko used Laphroaig) and set aside. STIR other ingredients with ice and strain into spritzed glass.

Special ingredient #1: Rejuvenated grenadine
* Rejuvenated grenadine
300g pomegranate juice
150g granulated sugar
30g maraska syrup (from jar of maraschino cherries)
60g beet vinegar (from jar of pickled beetroot)
60g oxidised grenache red wine
1 barspoon rosewater
¼ vanilla pod
4 pinch ground allspice (~1g)
6g carob molasses
Place all ingredients in a jar and shake until the sugar is dissolved. Remove the vanilla pod after approx 1hr.

Special ingredient #2: Citric lime oleo-saccharum
100ml 1:1 lime oleo
10ml 10% citric acid solution","[['0.25 cl', 'Islay single malt (peated) Scotch whisky'], ['5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1 cl', '*Special ingredient #2 (see above)']]"
Clever Jasper's Tea,Collins glass,Lemon verbena sprig & stick of lemon grass,"POUR all ingredients into a soda syphon. Charge with CO2 and thoroughly before dispensing into glass filled with ice made with water infused with kaffir lime leaf and ginger.

Special ingredient #1: Lemon juice clarified with Agar-Agar

Special ingredient #2: Lemon grass infused syrup","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', '*Special ingredient #2 (see above)'], ['2.5 cl', 'India pale ale (IPA) beer'], ['3 cl', 'Chilled water']]"
The Sunday Session,Coupe glass,Walnuts,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Cocchi de Torino infused with salted maple walnuts
Mix 250g walnuts, 200ml pure maple syrup and 10g rock salt and leave to soak for 3 hours. Add 500ml Cocchi de Torino, mix and leave to sit in a sealed container for 4 days, shaking each day. Filter with a coffee filter and bottle. Dehydrate the left over walnuts to use for garnish.

Special ingredient #2: Vanilla infused Colombian coffee syrup","[['3.5 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', '*Special ingredient #1 (see above)'], ['1 cl', '*Special ingredient #2 (see above)'], ['1 dash', ""Bob's Chocolate bitters""], ['1 whole', 'Egg (white & yolk)']]"
Heather Crowe,Rocks glass,Smoke the drink with applewood and seal jar. Open jar when serving to guest.,"DRY SHAKE all ingredients and strain back into shaker. DRY SHAKE (without ice) and fine strain into small jar.

Special ingredient #1: Benriach (peated) single malt Scotch whisky

Special ingredient #2: Heather ale syrup (1:1 ratio)","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1 cl', '*Special ingredient #1 (see above)'], ['2 cl', '*Special ingredient #2 (see above)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 whole', 'Egg (white & yolk)']]"
Harvest Cocktail,Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['4.5 cl', 'Cardamaro amaro'], ['2 dash', 'Angostura Aromatic Bitters']]"
Carlton Banks,Coupe glass,Orange zest twist,STIR first 4 ingredients with ice and strain into chilled glass. Top with chilled champagne.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['2 drop', ""Boker's bitters""], ['4.5 cl', 'Brut Champagne']]"
Root 56,Collins glass,Slice cucumber & lime wedge,POUR ingredients into ice-filled glass and gently STIR.,"[['5 cl', 'Jägermeister'], ['12 cl', 'Thomas Henry Ginger Beer']]"
Prohibition Daisy (Non-alcoholic),Old-fashioned glass,"Pineapple wedge, orange wheel & raspberries",SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN drink and serve with straws.,"[['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Raspberry (framboise) sugar syrup']]"
Daisy de Santiago,Wine glass,Seasonal berries & mint sprig dusted with icing sugar or lime wheel (preferably dehydrated),SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. DRIZZLE a spoon of Chartreuse over top of drink.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Yellow Chartreuse liqueur']]"
Sake Manhattan,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Sake'], ['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Summer Americano,Highball (max 10oz/300ml),Lemon zest twist,STIR first four ingredients with ice and strain into ice-filled glass. TOP with a splash of tonic water.,"[['3 cl', 'Martini Riserva Speciale Rubino'], ['3 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Suze gentian liqueur'], ['3 drop', ""Bob's Cardamom bitters""], ['3 cl', 'Thomas Henry Tonic Water']]"
18th Century Cocktail,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Batavia arrack'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Honey Badger,Old-fashioned glass,Lemon zest twist (discarded) & rosemary sprig,"De-stalk a sprig of rosemary and MUDDLE the leaves with bourbon in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['1 sprig', 'Rosemary sprig'], ['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Ginger sugar syrup'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Lemon bitters']]"
Three Blind Mice,Old-fashioned glass,Chunk of artichoke,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['3 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Americano Bianco']]"
Wild Ward,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', ""Bob's Cardamom bitters""]]"
The Stag,Nick & Nora glass,Orange zest twist (discarded) with cube of candied ginger,STIR all ingredients and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Jägermeister'], ['1 cl', 'Lavender sugar syrup'], ['5 drop', ""Bob's Ginger Bitters""]]"
Optimist,Flute glass,Charcoal rim & grapefruit zest twist (discarded),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Fino sherry'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
The Reindeer,Flute glass,Holly sprig & Luxardo Maraschino cherry (the holly represents the antlers and the cherry the red nose),"MUDDLE ginger in base of shaker. Add next three ingredients (all but champagne), SHAKE with ice and fine strain into chilled glass. TOP with champagne.

Spicy sugar syrup
To make your own festive spice syrup: Stir half a cup of hot water and half a cup of sugar in a pan until sugar is dissolved. Add 1 cracked cinnamon stick, ½ a split vanilla pod and 1 teaspoon of cracked Szechuan peppers. Cover for 15 minutes then strain and cool liquid. If using this syrup in the recipe below then use 12.5ml.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['2 cl', 'Ketel One Citroen Vodka'], ['0.75 cl', 'Chili pepper sugar syrup'], ['0.25 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Knickerbocker,Old-fashioned glass,"Squeezed-out half lime shell & seasonal berries: raspberries, blackberries, blueberries","SHAKE first all ingredients with ice and strain into glass 2/3rd filled with cubed ice. Cap with crushed ice, serve with a straw.","[['7.5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Perfume Daiquiri,Coupe glass,Mint sprig,POUR all ingredients into shaker and STIR to incorporate honey. SHAKE with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['4 dash', 'Angostura Aromatic Bitters'], ['4 fresh', 'Mint leaves'], ['1 spoon', 'Honey']]"
Bouteiller,Rocks glass,Lime zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Gold rum'], ['1 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.25 cl', 'Green Chartreuse liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
The Golden Moment,Sour or Martini/Coupette glass,"Dark chocolate, dried fruits and dehydrated grapefruit dust","STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Cola syrup","[['5 cl', 'Bacardi Gold rum'], ['2.5 cl', 'Pedro Ximénez sherry'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1 dash', ""Bob's Chocolate bitters""]]"
Blush,Nick & Nora glass,Dried cranberry,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Cranberry puree","[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)']]"
The Pan Am Cocktail,Coupe glass,3 sprays of atomized Angostura Bitters.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
La Familia,Coupe glass,Chocolate bar & fresh popcorn,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Amontillado sherry'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 spoon', 'Martini Rosso sweet vermouth']]"
Doremi,Coupe glass,Dust with cinnamon,MIST chilled glass with Becherovka and set aside. SHAKE other ingredients with ice and fine strain into misted glass.,"[['0.25 cl', 'Becherovka liqueur'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Cinnamon sugar syrup'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Cuban Saint,Coupe glass,Rim the glass with pimento & sugar,SHAKE all ingredients and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['5 drop', 'La Fée Parisienne absinthe'], ['1 cl', 'Hazelnut liqueur'], ['1 1⁄2 spoon', 'White caster sugar']]"
French Governor,Flute glass,Lemon ‘flag’ twist and pear fan,SHAKE first 4 ingredients with ice and strain into chilled glass. TOP with champagne.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Pear juice (freshly pressed)'], ['0.5 cl', 'Tarragon sugar syrup (2:1)'], ['7.5 cl', 'Brut Champagne']]"
Garrigue,Coupe glass,Lemon zest & dried lavender,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1 pinch', 'Salt']]"
Espiritu de Santiago,Coupe glass,Sage leaves,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Coconut sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['4 fresh', 'Sage leaves']]"
Chan Chan,Coupe glass,Edible flower,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Gold Fashioned,Old-fashioned glass,Honeycomb,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Bacardi Gold rum'], ['2.5 cl', 'Honey water (1:1)'], ['1 dash', 'Angostura Aromatic Bitters']]"
The Optimist,Coupe glass,Thin cucumber slice.,RINSE chilled glass with Yellow Chartreuse and set aside. SHAKE other ingredients with ice and fine strain into rinsed glass.,"[['0.25 cl', 'Yellow Chartreuse liqueur'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Ginger sugar syrup'], ['0.5 cl', 'Honey sugar syrup'], ['8 fresh', 'Basil leaves']]"
Clandestino,Coupe glass,Dried lime with mint,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade honey-vinegar","[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2 dash', 'Worcestershire sauce']]"
Meadow,Coupe glass,Orange zest twist,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Camomile syrup
Make camomile tea and mix with equal parts caster sugar. Allow to cool, bottle and store in the refrigerator.","[['5 cl', 'Bacardi Gold rum'], ['2.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 cl', '*Special ingredient #1 (see above)'], ['8 drop', ""Peychaud's or other Creole-style bitters""]]"
Le Latin,Coupe glass,Olive,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Voignier white wine'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Olive brine (from jarred olive)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ron-Con-Ton,Highball (max 10oz/300ml),Basil leaf,POUR ingredients into ice filled glass and lightly stir.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Basil sugar syrup'], ['8 fresh', 'Basil leaves'], ['Top up with', 'Thomas Henry Tonic Water']]"
Harlequin,Highball (max 10oz/300ml),"Lime wheel, celery sprig & dark red grapes",SHAKE first 5 ingredients with ice and fine into ice-filled glass. TOP with soda water.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Bianco vermouth'], ['1 cl', 'Freshly extracted celery juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Orgullo,Coupe glass,None,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Mandarin reduction with fresh lemon juice.","[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Mandarine Napoleon liqueur'], ['1 cl', 'Fino sherry'], ['0.5 cl', 'Monin White Chocolate syrup'], ['3 cl', '*Special ingredient #1 (see above)'], ['2 dash', 'La Fée Parisienne absinthe']]"
Buena Vida (by Gonzalo Cabado),Coupe glass,Sugar cane leaf and grapefruit zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Cardamom honey","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2.25 cl', 'Martini Riserva Speciale Bitter'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Empire of Dreams,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['15 whole', 'Roasted coffee beans']]"
Soirée Cup,Coupe glass,Grapes & dust with freshly ground cinnamon,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Green tea infused BACARDÍ Carta Blanca

Special ingredient #2: Muscatel wine","[['5 cl', '*Special ingredient #1 (see above)'], ['3 cl', '*Special ingredient #2 (see above)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['0.25 cl', 'Orange flower/blossom water'], ['1 cl', 'Single cream / half-and-half']]"
Original Connection,Rocks glass,Maraschino cherry,"STIR all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Asian spice syrup
40pcs cloves
5pcs star anise
500ml sugar syrup 1:1","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1 dash', 'Dandelion & Burdock Bitters'], ['1 dash', 'Angostura Aromatic Bitters']]"
Noble Daiquiri,Coupe glass,Black raisins,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Dried apricot infused Demerara sugar syrup","[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Commandaria Cypriot Wine'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1⁄2 gram', 'Citric acid solution (1tsp citric acid dissolved in 90ml water)']]"
Columbo,Coupe glass,Lemon zest twist,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Homemade Sicilian lemon cordial","[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Americano Bianco'], ['1 dash', 'Angostura Aromatic Bitters']]"
Under The Clouds,Coupe glass,"Grapefruit, bear grass, sweet potato & white radish",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Rosato'], ['2 cl', 'Lapponia Lakka Cloudberry'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 spoon', 'White caster sugar'], ['1 slice', 'Orange peel']]"
Part of Me,Coupe glass,Chocolate rim,MUDDLE 1 gram of cinnamon and in base of glass. Add rum and leave to infuse for 3 minutes before adding other ingredients. SHAKE with ice and fine strain into chilled glass.,"[['1 gram', 'Cinnamon stick'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Giffard Grenadine syrup'], ['7 drop', 'Antésite anise'], ['7 drop', 'Old-fashioned / old time bitters']]"
Under My Skin,Coupe glass,Lavender blossom,"SPRAY glass with absinthe. SHAKE all ingredients with ice and fine strain into chilled absinthe misted glass.

Special ingredient #1: Vanilla flavored honey","[['0.25 cl', 'La Fée Parisienne absinthe'], ['2 dried', 'Green cardamom pods'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Pasteurised egg white']]"
BACARDÍ Elements,Coupe glass,Basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 fresh', 'Basil leaves'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Grapefruit juice (pink)'], ['2.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Cuban Bishop,Toddy glass,Long piece of orange peel studded with cloves,"POUR ingredients into heated blazer mug. Ignite mixture and lower garnish through flame into mixture. STIR. Remover garnish with tongs and place in serving vessel. POUR the hot drink into serving vessel over garnish.

Special ingredient #1: Ginger flavoured brown sugar","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Bacardi Carta Negra Superior'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['3 drop', 'Angostura Aromatic Bitters'], ['1 spoon', '*Special ingredient #1 (see above)']]"
Nineteenth,Coupe glass,Orange & lemon zest twists,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Bianco vermouth'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['1 cube', 'Demerara / dark Muscovado / brown sugar'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Dream Catcher,Old-fashioned glass,Dill sprig,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Dill syrup","[['4 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pomegranate juice'], ['1 cl', '*Special ingredient #1 (see above)'], ['0.25 cl', 'Fernet liqueur']]"
Kitai,Coupe glass,Rim the glass with Ibiza salt and hibiscus,"THROW all ingredients with ice and strain into chilled glass.

Special ingredient #1: Mieleaceto Castellari","[['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Sake'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Pineapple sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mr Masso,Collins glass,Sugar cane swizzle stick & star anise.,"SHAKE all ingredients with ice and strain into glass filled with crushed ice.

Special ingredient #1: BACARDÍ Superior infused with sugar cane

Special ingredient #2: Ratafía","[['4 cl', '*Special ingredient #1 (see above)'], ['3 cl', 'Bacardi 8 year old rum'], ['3 cl', '*Special ingredient #2 (see above)'], ['3 cl', 'Chili pepper sugar syrup'], ['3.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Filter coffee (hot)'], ['1 cl', 'Chilled water']]"
Amalia (by Robert Kalvans),Coupe glass,Dried basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Apple juice'], ['2 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Pasteurised egg white'], ['10 fresh', 'Basil leaves']]"
Rumpletini No. 2,Coupe glass,Dried apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Americano Bianco'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Apple sugar syrup'], ['4 dash', 'Ultravaganza Euro Bitters']]"
Spring Revival,Coupe glass,Mint leaf,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['3⁄4 inch', 'Cucumber (fresh) (chopped)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Elderflower cordial'], ['2 cl', 'Lime juice (freshly squeezed)'], ['5 fresh', 'Mint leaves'], ['1.5 cl', 'Pasteurised egg white']]"
Ron de Olla,Old-fashioned glass,Orange zest twist,"Macerate spice mix and rum in base of shake. Add chocolate, SHAKE with ice and fine strain into ice filled glass. Crown with crushed ice.

Special ingredient #1: Spice mix
5mg cinnamon, 5mg ground coffee, almond, star anise, 5ml vanilla essence, clove and orange peel.

Special ingredient #2: Chocolate solution
Hot chocolate powder mixed with hot water and allowed to cool.","[['1 unit', '*Special ingredient #1 (see above)'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['9 cl', '*Special ingredient #2 (see above)']]"
Santiago Moment,Coupe glass,Rose blossom & coffee bean,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.25 cl', 'Coffee liqueur'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', 'Lime juice (freshly squeezed)'], ['1⁄6 fresh', 'Pasteurised egg white']]"
The Leaf Nose,Coupe glass,Mint sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Green Chartreuse liqueur'], ['0.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Catalizador,Coupe glass,None,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Bianco vermouth'], ['3.5 cl', 'Camomile tea syrup (2:1)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', 'Angostura Aromatic Bitters']]"
Guayaba Arabica,Coupe glass,Grated coffee bean,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Coffee scented simple syrup","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Guava juice'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['5 sprig', 'Coriander / cilantro leaves'], ['1 pinch', 'Salt']]"
The Globetrotter,Coupe glass,"Blueberry, lemon zest twist & mint sprig.","SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Quince juice","[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Peachtree peach schnapps'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Earl Grey tea (cold)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Guantanamera,Coupe glass,Orange zest twist and spray of absinthe,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 drop', 'Xocolatl mole bitters']]"
Sempiternal,Old-fashioned glass,"Lemon zest twist, raspberry & balsamic sauce",POUR all ingredients into ice-filled glass and stir.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Chianti red wine'], ['1 cl', 'Fig sugar syrup']]"
Last Call,Coupe glass,Grapefruit zest & cinnamon stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Grapefruit juice (pink)'], ['2 cl', 'Cinnamon sugar syrup'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Ru-Yi Knot,Coupe glass,Black pepper & fresh cucumber,"MUDDLE cucumber in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.

Special ingredient #1: Homemade syrup with mint tea","[['1 1⁄2 inch', 'Cucumber (fresh)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Tomato juice'], ['3 cl', '*Special ingredient #1 (see above)']]"
Latin Quarter,Coupe glass,Preserved cherry dipped in pop rock sugar,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Bacardi Carta Blanca light rum'], ['3.5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Pedro Ximénez sherry'], ['3.5 cl', 'Cola sugar syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Pasteurised egg white']]"
Little Wing,Coupe glass,Grated nutmeg & yuzu fruit zest,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Yuzu juice'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Single cream / half-and-half'], ['2 cl', 'Pasteurised egg white']]"
Hermosa Despedida,Highball (max 10oz/300ml),Mint sprig,Fill half a glass with crushed ice and place slice of cucumber in glass before fully filling glass with more crushed ice. SHAKE next 4 ingredients (all but bitter lemon soda) with ice strain into ice-filled glass. TOP with bitter lemon soda.,"[['1 slice', 'Cucumber (fresh)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Violet sugar syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Thomas Henry Bitter Lemon']]"
Cantineros Gentleman Daiquiri,Coupe glass,Rose petal & gold sugar pearls,"Flambé the rosemary then place into a shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 sprig', 'Rosemary sprig'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', 'White caster sugar'], ['1 cl', 'Grapefruit juice (pink)']]"
Garden Gimlet,Coupe glass,Pinch Maldon sea salt on slice of bell pepper,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Red bell pepper purée","[['5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Lemon syrup (glasco citron)'], ['1 spoon', 'Caraway seeds'], ['1 spoon', '*Special ingredient #1 (see above)'], ['10 sprig', 'Rocket/Arugula salad leaves'], ['1 pinch', 'Salt']]"
Amalia (Michael Rousseau),Coupe glass,Kiwi slice,"Cut kiwi fruit in half and use a spoon to scoop flesh from one half into shaker. MUDDLE kiwi fruit in base of shaker, add next 4 ingredients (all but ginger ale) and SHAKE with 50/50 crushed and cubed ice. Fine strain into chilled glass. Carefully pour ginger ale into drink over the back of a spoon.","[['1⁄2 fresh', 'Kiwi fruit (fresh)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Elderflower cordial'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['5 sprig', 'Mint leaves'], ['5 cl', 'Thomas Henry Ginger Ale']]"
Lithuanian Daiquiri,Coupe glass,Raspberry & basil leaf,"MUDDLE lemongrass, lime juice and sugar in base of shaker. Add other ingredients, shake with 50/50 mix of cubed and crushed ice. Fine strain into chilled glass.","[['1⁄2 fresh', 'Lemongrass stem'], ['2 spoon', 'White caster sugar'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['3 fresh', 'Raspberries (fresh)'], ['5 fresh', 'Basil leaves']]"
True Desire,Sour or Martini/Coupette glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Ruby port'], ['1 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Rose petal liqueur'], ['1 cl', 'Elderflower cordial'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Maui Tiki Tiki,Martini glass,Salt & orange wedge,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: handmade maui base (taken from a six-hours cold-macerated paste made from lime and chilli demerara sugar)","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bacardi Carta Negra Superior'], ['1.5 cl', 'Spiced rum'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['1 1⁄2 spoon', ""Difford's Saline Solution (or ½ pinch salt)""], ['1 spoon', '*Special ingredient #1 (see above)']]"
Hazy Shade Of Apple,Coupe glass,Apple slice & cinnamon stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum (cinnamon infused)'], ['1.5 cl', 'Martini Rosato'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Apple juice'], ['2 cl', 'Vanilla sugar syrup'], ['1 pinch', 'Pink peppercorns']]"
Encantador,Coupe glass,Fresh raspberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Bittersweet orange-red aperitivo'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['0.5 cl', 'Framboise eau-de-vie'], ['0.5 cl', 'Pasteurised egg white']]"
Plum Cake,Highball (max 10oz/300ml),Cinnamon stick,"MUDDLE peach in base of shaker. Add next rum, plum jam and spice syrup, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer and a float of BACARDÍ Oak Heart.","[['1⁄2 fresh', 'Peach (fresh & ripe - skinned & diced) (chopped)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1 spoon', 'Plum jam'], ['1.25 cl', 'Chili pepper sugar syrup'], ['Top up with', 'Thomas Henry Ginger Beer'], ['1.5 cl', 'Spiced rum']]"
Wind-up Bird Chronicle,Snifter glass,Cardamom pod,"POUR rum into glass and swirl to coat. POUR the rum from the glass into shaker and set glass aside. Add other ingredients to shaker, SHAKE with ice and fine strain into rum rinsed glass (no ice in glass).","[['2.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Bacardi Carta Negra Superior'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['2 spoon', 'White caster sugar']]"
The Tourist,Espresso cup,"Orange zest, BACARDÍ 151 rum & saffron mist","MUDDLE cardamom pods in base of mixing glass. Add other ingredients, STIR with ice and strain into an espresso cup.","[['7 dried', 'Green cardamom pods'], ['3.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.25 cl', 'Disaronno amaretto'], ['18 gram', 'Roasted coffee beans']]"
Golden Prestige,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Passion fruit juice'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Orange flower/blossom water'], ['2 pinch', 'Saffron fronds']]"
Four Seasons,Coupe glass,"Dehydrated grapefruit slice, sea buckthorn seeds, lemon and lime zest twists","MUDDLE and lemon ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Sea buckthorn fresh juice","[['1 slice', 'Root ginger (thumbnail-sized slice)'], ['2 wedge', 'Lemon (fresh)'], ['4 cl', 'Bacardi Gold rum'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lemongrass syrup'], ['1 cl', 'Lime juice (freshly squeezed)']]"
The Golden Era,Old-fashioned glass,Ginger slices,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 slice', 'Root ginger (thumbnail-sized slice)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Pasteurised egg white']]"
Nineteen Twenty Cocktail,Nick & Nora glass,Redcurrant bunch laid across rim,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Groseille (redcurrant) syrup'], ['1 dash', 'La Fée Parisienne absinthe']]"
1920s Artist,Nick & Nora glass,Redcurrant bunch laid across rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'Oloroso sherry'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Groseille (redcurrant) syrup'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Dutch Artist's Special,Coupe glass,Redcurrant bunch laid across rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Oloroso sherry'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Groseille (redcurrant) syrup']]"
Slow Negroni,Old-fashioned glass,Orange zest twist,POUR ingredients into ice-filled glass and briefly STIR.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Rutte Sloe Gin'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Martini Rosso sweet vermouth']]"
Gin Pahit,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Chilled water']]"
Oaxacan Negroni,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2.25 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Antica Ricetta Barolo Chinato'], ['1 dash', ""Bob's Chocolate bitters""]]"
"Suze you, Sir",Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Suze gentian liqueur'], ['0.25 cl', 'Agave syrup'], ['1 dash', ""Bob's Grapefruit Bitters""]]"
Touchwood,Coupe glass,Lemon zest twist,RINSE chilled glass with vermouth and set aside. STIR other ingredients with ice and strain into rinsed glass.,"[['0.25 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Lowland single malt scotch whisky'], ['1 cl', 'Montenegro amaro'], ['1 cl', 'Pedro Ximénez sherry'], ['1 pinch', 'Black pepper']]"
Meh-Groni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Original Sin (Gin Joint recipe),Julep tin,Lemon slice,SWIZZLE all ingredients in a Julep cup with crushed ice.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 cl', 'Suze gentian liqueur'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Maximiliano Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice.,"[['3.75 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 pinch', 'Salt']]"
Mexican Vineyard,Coupe glass,3 grapes on stick,"MUDDLE 8 grapes in base of shaker. ADD other ingredients, SHAKE with ice and strain into chilled glass.","[['8 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Apple juice'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Tara Cocktail,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bán Poitín'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', ""Bob's Abbotts bitters""]]"
Red Haven,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Ruby port'], ['2.25 cl', 'Cynar or other carciofo amaro'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Yellow Cactus Flower,Nick & Nora glass,Pineapple wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Mexican in Manhattan,Coupe glass,Luxardo maraschino cherry on stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Martini Bianco vermouth'], ['3 dash', ""Bob's Lavender Bitters""]]"
Yellow Negroni,Old-fashioned glass,Lemon zest twist,"POUR all ingredients into serving glass, add ice to fill glass, STIR briefly and serve.","[['2.25 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['2.25 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Martini Bianco vermouth']]"
Anita,Nick & Nora glass,Basil sprigs,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Italian red bitter liqueur'], ['1 cl', 'Novo Fogo Barrel-aged'], ['2 cl', 'Blood orange juice'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Macadamia nut syrup']]"
Quintessenza,Old-fashioned glass,Dehydrated grapefruit slice & orange zest twist. Smoke the drink using a smoking gun filled with artichoke chips,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Cinzano 1757 Rosso vermouth'], ['3 cl', 'Bulldog Gin (infused with prawns)'], ['1 dash', 'Artichoke essence']]"
Around The World With A Negroni,Old-fashioned glass,Pink pepper around glass rim and garnish with a slice of orange and complete with a little wooden spoon with spheres of coffee-flavoured tequila inside.,POUR all ingredients into ice-filled glass.,"[['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)']]"
A Lucky Roman Americano,Old-fashioned glass,Spearmint,"THROW first 4 ingredients with ice and strain into ice-filled glass. Top with rosemary soda.

Special ingredient #1: Rosemary soda","[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Cinzano 1757 Rosso vermouth'], ['3 cl', 'Cynar or other carciofo amaro'], ['2 dash', ""Bob's Peppermint Bitters""], ['Top up with', '*Special ingredient #1 (see above)']]"
Alpha,Nick & Nora glass,Star anise,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['8 fresh', 'Raspberries (fresh)'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Espolon Blanco tequila'], ['1.5 cl', 'Agave syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Giffard Orgeat Syrup']]"
Kula Negroni,Old-fashioned glass,Orange zest twist and fresh strawberry,"STIR all ingredients with ice and strain into ice-filled glass, preferably over a large chunk of block ice.","[['3 cl', 'Italian red bitter liqueur (infused with strawberry)'], ['3 cl', 'Cinzano 1757 Vermouth Bianco'], ['3 cl', 'Bulldog Gin']]"
Été Anisé,Highball (max 10oz/300ml),"Dehydrated orange slice, star anise & edible flowers","SHAKE first 5 ingredients with ice and strain into ice-filled glass. Top with tonic water.

Special ingredient #1: Sour orange mix","[['5 cl', 'Italian red bitter liqueur'], ['3.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 spoon', 'La Fée Parisienne absinthe'], ['2 spoon', 'Peach aperitif liqueur'], ['2 cl', 'Thomas Henry Tonic Water']]"
A Hora Incomparável,Old-fashioned glass,Half dehydrated grapefruit slice & lemon zest twist,"Place a large chunk of ice in the glass. Add soda, Campari and the peanut-infused vermouth. STIR briefly.","[['7 cl', 'Soda from siphon'], ['4 cl', 'Italian red bitter liqueur'], ['4 cl', 'Cinzano 1757 Rosso vermouth (infused with peanut)']]"
The Spirit Of Rock,Collins glass,Kalamon olives,"POUR the pepper-infused Campari, mandarin juice and chickpea water into a mixing tin, BLEND with a hand-held electronic whisk and pour into ice-filled glass. Top with the G&T float.

Special ingredient #1: Gin & tonic float","[['5 cl', 'Italian red bitter liqueur (infused with red florina pepper)'], ['5 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['1 cl', 'Aquafaba (chickpea water)'], ['Top up with', '*Special ingredient #1 (see above)']]"
Beyond The Veil,Old-fashioned glass,Orange zest twist & rose petals,"STIR all ingredients with ice and strain into frozen glass over a Lapsang tea-flavoured iceball.

Special ingredient #1 Bergamot & yuzu cordial","[['3 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martinique blanc rhum agricole'], ['2.5 cl', '*Special ingredient #1 (see above)']]"
Commedia All'italiana,Coupe glass,Lemon zest twist. Serve with Campari orange glazed popcorn.,STIR all ingredients with ice and strain into a chilled glass.,"[['2.5 cl', 'Italian red bitter liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Chepari,Coupe glass,"Orange foam (prepared beforehand with 50cl orange juice, 5cl sugar, and 3 egg whites).",SHAKE all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Italian red bitter liqueur'], ['3 cl', 'Espolon Blanco tequila (infused with cherry & tonka)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Killer in Red,Coupe glass,Drop of rose essential oil,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Milanese G&T,Collins glass,Half orange slice wheel,POUR all ingredients into ice-filled glass and briefly STIR.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Rutte Dry Gin'], ['Top up with', 'Thomas Henry Tonic Water']]"
Arte de Volar,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['0.75 cl', 'Crème de violette liqueur'], ['0.75 cl', 'Lavender sugar syrup'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Gringo's Blood & Sand,Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Añejo tequila'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Tequila Alexander,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Pasteurised egg white']]"
Cadáver Reviver,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'La Fée Parisienne absinthe']]"
Mexican Martini,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Last Palabra,Coupe glass,Lime zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['2 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.25 cl', 'Lavender sugar syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['4 drop', ""Bob's Lavender Bitters""]]"
Jalisco Mint Julep,Julep tin,Mint sprigs dusted with icing sugar,"SHAKE all ingredients with ice and fine strain into julep cup half-filled with crushed ice. CHURN (stir) the drink with the crushed ice using a bar spoon. Top up the cup with more crushed ice and CHURN again. Crown the drink with some fresh crushed ice, garnish and serve.","[['12 fresh', 'Mint leaves'], ['7.5 cl', 'Patrón Añejo tequila'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Bob's Lavender Bitters""]]"
Tequila Club,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 dash', ""Bob's Lavender Bitters""], ['1 dash', 'Orange Bitters by Angostura']]"
Estrella Porno Martini,Martini glass,Float half fresh passion fruit,"1. To make a Estrella Porno Martini you’ll first need to flavour your tequila with a vanilla pod. Simply cut the vanilla pod lengthways to expose the flavoursome seeds inside and drop the whole vanilla pod into your bottle of tequila. Reseal and shake bottle several times a day for at least two days, preferably a week.

2. To make your cocktail, wash and cut passion fruits in half, SCOOP out the seeds and flesh of 3 halves into shaker. (Keep last passion fruit half for garnish). Add next four ingredients (all but champagne), SHAKE with ice and fine strain into chilled glass. POUR champagne into chilled shot glass to serve on the side. Instruct drinker to sip alternately from each glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Passoã liqueur'], ['1.5 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Brut Champagne']]"
Plaza Antigua,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Dama Blanca,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Agave syrup'], ['1.5 cl', 'Pasteurised egg white']]"
Negroni Bianco,Old-fashioned glass,Orange slice,POUR all ingredients into ice-filled glass and lightly STIR.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Luxardo Bitter Bianco liqueur'], ['3 cl', 'Martini Bianco vermouth']]"
Amber Negroni (Difford's recipe),Old-fashioned glass,Orange slice,POUR all ingredients into ice-filled glass and lightly STIR.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Luxardo Bitter Bianco liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
St. Moritzino,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Aqua Velva Cocktail,Hurricane glass,Lemon wedge & cherry skewered with a cocktail umbrella,SHAKE first 3 ingredients with ice and strain into ice-filled glass. Top with lemonade.,"[['3.75 cl', 'Ketel One Vodka'], ['3.75 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Blue Curaçao'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Stone Cold Fruit,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Lucano amaro'], ['0.75 cl', 'Antica Formula or other well aged sweet vermouth'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Winter Punch,Coupe glass,Lemon zest twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Spiced rum'], ['2.25 cl', 'Disaronno amaretto'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Cranberry juice (sweetened)']]"
Coffee Negroni,Old-fashioned glass,Orange zest twist & float 3 coffee beans,POUR all ingredients into ice-filled glass and lightly stir.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Coffee liqueur']]"
Manhattan (Petite Serve),Nick & Nora glass,Luxardo maraschino cherry on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Syrup from Luxardo Maraschino Cherries'], ['2 dash', 'Angostura Aromatic Bitters']]"
Avenue San Martin,Rocks glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Amaro CioCiaro liqueur'], ['2 spoon', 'Honey'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Ginger sugar syrup']]"
Tratto Limoncello Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['4.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
Tuxedo Affumicato,Nick & Nora glass,Orange zest twist and a mist of Liquore Strega from an atomizer over drink,STIR first four ingredients with ice and strain into chilled glass.,"[['4 cl', 'Del Maguey VIDA mezcal'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Pura Vida,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Averna Amaro'], ['1 cl', 'Coffee liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Ginger Last Word,Coupe glass,Grapefruit zest twist (discarded),"MUDDLE ginger with gin in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
The Blind Side,Old-fashioned glass,Gently squeeze lemon wedge over drink and then drop into drink.,STIR all ingredients with ice and strain into ice-filled glass.,"[['8 fresh', 'Mint leaves'], ['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Americano Bianco'], ['3 cl', 'Suze gentian liqueur']]"
Green Negroni,Old-fashioned glass,Galia melon slice.,POUR all ingredients into ice-filled glass and lightly STIR.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Luxardo Bitter Bianco liqueur'], ['2.25 cl', 'Martini Bianco vermouth'], ['1 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Green melon liqueur']]"
Creme Egg Cocktail,Coupe glass,Coat rim of glass with chocolate – use a microwave to melt a few squares of dark chocolate in a saucer and then and dip the rim of the glass into the melted chocolate. Grate chocolate over surface of the drink and add half a Cadbury Creme Egg skewered on a stick. It's easier to cut the chocolate egg when straight from the refrigerator (a good test for how sharp your knife is). Spear the egg with a metal cocktail stick that has been heated in hot water.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', 'Single cream / half-and-half']]"
Jäger Negroni,Old-fashioned glass,Orange zest twist,"POUR all ingredients into ice-filled glass and briefly STIR. (Ideally, pre-mix ingredients and age in medium toasted oak barrel for one week.)","[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Jägermeister'], ['0.75 cl', 'Italian red bitter liqueur']]"
Duchess,Coupe glass,Orange zest twist.,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Chilled water'], ['1 dash', 'Orange Bitters by Angostura']]"
Dutchess,Coupe glass,Lemon zest twist.,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Angostura Aromatic Bitters']]"
May Vesper,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Smoking Gun Vesper,Nick & Nora glass,Lemon zest twist & small strip cured smoked pork on a skewer.,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Oak Smoked Vodka'], ['1.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Jerry Thomas bitters']]"
Celery Sour,Coupe glass,Celery stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Celery Dry Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Celery bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Celery Gimlet No.2,Old-fashioned glass,Celery stick,"MUDDLE celery with salt in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['6 inch', 'Celery stick (fresh) (chopped)'], ['1 pinch', 'Celery salt'], ['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'White wine vinegar (Chardonnay)'], ['2 dash', 'Celery bitters']]"
Espresso Martini (simple 3 equal parts recipe),Martini glass,Float 3 coffee beans on surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Angels’ Advocate,Martini glass,Orange zest twist (cut to be cross-shaped),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.5 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', 'Vanilla sugar syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', ""Bob's Cardamom bitters""]]"
Eggs-cellent,Coupe glass,Half Cadbury Creme Egg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['6 cl', 'Warninks Advocaat liqueur'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['8 drop', ""Bob's Chocolate bitters""]]"
Bobby Burns (Difford's own),Nick & Nora glass,Lemon zest twist (discarded) & slice of shortbread,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'La Fée Parisienne absinthe']]"
Grand Duchess Cocktail,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1 cl', 'Overproof pot still rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Manhattan (Sweet with Bitter Chocolate),Coupe glass,Square of 80% cacao chocolate balanced on rim,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'De Kuyper Brown Crème de Cacao'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['6 drop', ""Bob's Chocolate bitters""]]"
Rum & IT,Nick & Nora glass,Green olive on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Italicus liqueur']]"
Juan & Jeanne,Coupe glass,Channel-knife cut lime peel spiral,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Giffard Noir de Bourgogne Cassis'], ['2 cl', 'Blood orange liqueur'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Holy Joe Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.75 cl', 'Cynar or other carciofo amaro']]"
Black Mesa,Old-fashioned glass,Flamed orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Overproof pot still rum'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Harvest Moon Cocktail (PDT's recipe),Old-fashioned glass,Coin-shaped and sized orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Avallen Calvados'], ['0.75 cl', 'Green Chartreuse liqueur'], ['3 dash', ""Bob's Abbotts bitters""]]"
Ill Viaggio,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Disaronno amaretto'], ['3 cl', 'Rabarbaro liqueur'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Chocolate Rum & Raisin,Nick & Nora glass,Squares raisin & nut chocolate balanced across rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Giffard Caramel Toffee liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'De Kuyper Brown Crème de Cacao'], ['0.25 cl', 'Pedro Ximénez sherry'], ['5 drop', ""Bob's Chocolate bitters""]]"
Dutch Coupe,Coupe glass,Orange zest twist,STIR all ingredient with ice and strain into chilled glass.,"[['6 cl', 'Rutte & ZN 12 Oude Graan Jenever'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 cl', 'Cynar or other carciofo amaro'], ['1 dash', 'Orange Bitters by Angostura'], ['4 drop', 'Orange flower/blossom water']]"
Killer Cocktail,Rocks glass,Lemon zest twist (cut like a shark fin) and 3 drops of Cranberry Bitters as a bloody shark attack (or use grenadine),SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Disaronno amaretto'], ['3 cl', 'Rutte Dry Gin'], ['1 cl', 'Italian red bitter liqueur'], ['1 cl', 'Passion fruit syrup'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Kentucky Buck,Collins glass,Lemon slice & strawberry slice,"MUDDLE strawberry in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['1 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Ginger Beer']]"
The Artist's Muse,Coupe glass,Atomise absinthe over surface of cocktail,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Bitter Jean,Coupe glass,Two Luxardo Maraschino cherries on stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Speyside single malt Scotch whisky'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['8 dash', 'Angostura Aromatic Bitters']]"
The Ribbon,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Fino sherry'], ['2 cl', 'Vermouth di Torino'], ['1 cl', 'Blood orange liqueur'], ['1 cl', 'Italian red bitter liqueur']]"
The Last Time (AKA Stop Fiddling With My Drink),Nick & Nora glass,Square of white chocolate balanced on rim,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Fino sherry'], ['4 drop', ""Bob's Vanilla bitters""]]"
She's Like,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Skinos Mastiha'], ['2 cl', 'Suze gentian liqueur'], ['3 dash', 'Celery bitters']]"
Quintessential Drop,Old-fashioned glass,Dehydrated lime wheel & Luxardo maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Cynar or other carciofo amaro'], ['2 dash', 'La Fée Parisienne absinthe']]"
Via Roma,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Cynar or other carciofo amaro'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Ferro China Baliva']]"
Pass the Dutchie,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['1 cl', 'Orange Curaçao liqueur'], ['4.5 cl', 'Tawny port'], ['8 drop', ""Bob's Coriander Bitters""]]"
Dramble,Old-fashioned glass,Blackberry,"POUR first 3 ingredients into glass filled with crushed ice and STIR/SWIZZLE. Lastly, DRIZZLE crème de mûre around surface of drink.","[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Giffard Crème de Mûre liqueur']]"
For Sake's Sake,Coupe glass,Float thin apple slice,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Sake'], ['1 cl', 'Italicus liqueur'], ['1 cl', 'Orange Curaçao liqueur']]"
Old Hickory (Britten's recipe),Old-fashioned glass,Grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['3 cl', 'Martini Extra Dry vermouth'], ['4 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', 'Orange Bitters by Angostura']]"
Blueberry Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add blueberries and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['10 fresh', 'Blueberries (fresh)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Strawberry & Basil Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons powdered caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add strawberries and basil, and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Using an Ice Tapper, crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['3 fresh', 'Small ripe strawberries (hulled)'], ['3 fresh', 'Basil leaves'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Pineapple & Mint Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add pineapple and mint and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['4 cube', 'Pineapple (fresh)'], ['2 fresh', 'Mint leaves'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Ginger & Fig Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add fig and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) and ginger liqueur into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1 fresh', 'Figs (chopped)'], ['1.5 cl', 'Ginger liqueur'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Cucumber Jalapeño Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz/15ml sugar syrup 2:1) and MUDDLE.

3. Add cucumber and jalapeño and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['3 slice', 'Cucumber (fresh)'], ['1⁄6 inch', 'Jalapeno slice'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Red Grape Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add grapes and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['8 fresh', 'Red grapes (seedless)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Sweet Grape Caipirinha (Caipirinha D'uva),Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add red grapes and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) and Sauternes into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['6 fresh', 'Red grapes (seedless)'], ['2.25 cl', 'Sauternes dessert wine'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Bamboo Cocktail (Stuart's 1904 recipe),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Fino sherry'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Bamboo Cocktail (Joaquín Simó's recipe),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Bamboo Cocktail (with Palo Cortado Sherry),Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Palo cortado sherry'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Banana Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz/15ml sugar syrup 2:1) and MUDDLE.

3. Add slices of banana and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Use an Ice Tapper to crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['1 spoon', 'White caster sugar'], ['1⁄3 fresh', 'Banana (fresh) (chopped)'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Kiwi Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz/15ml sugar syrup 2:1) and MUDDLE.

3. Add slices of kiwi and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1⁄2 fresh', 'Kiwi fruit (fresh) (chopped)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Tessmanian Devil,Martini glass,Two fresh red chilli peppers positioned as devil's horns on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Liquore Strega'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Hot pepper sauce (red)'], ['1 pinch', 'Cayenne pepper']]"
Rosemary Tuck,Rocks glass,Orange zest twist (discarded) & rosemary sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['4.5 cl', 'Tawny port'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Naughty German,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Jägermeister'], ['1 cl', 'Giffard Noir de Bourgogne Cassis'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jäger Old-Fashioned,Old-fashioned glass,Luxardo Maraschino cherry and orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Jägermeister'], ['2 cl', 'Bourbon whiskey'], ['0.5 cl', 'Maple syrup'], ['3 dash', ""Bob's Chocolate bitters""]]"
Purple Stag,Rocks glass,3 blackberries,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Jägermeister'], ['2.5 cl', 'Berry fruit tea (cold)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Maple syrup'], ['1 spoon', 'Blackcurrant jam (preserve)']]"
Black Forest Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and pour into ice-filled glass.,"[['4 cl', 'Jägermeister'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Bamboo Cocktail (Boothby's 1908 recipe),Nick & Nora glass,Lemon zest twist (discarded) & olive - preferably pimiento-stuffed ('pimola' olive),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Fino sherry'], ['2 dash', 'Orange Bitters by Angostura'], ['2 drop', 'Angostura Aromatic Bitters']]"
Tropical Lady,Martini glass,Dehydrated banana chip,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Banana paste made by blending 3 bananas with 350ml simple syrup and straining into a clean bottle. Will keep for 2 days in the fridge.","[['5 cl', 'Bacardi 8 year old rum'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['3.5 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 drop', 'Angostura Aromatic Bitters']]"
The Viento,Nick & Nora glass,Strawberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Strawberry puree'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['1 cl', 'Coconut oil']]"
Curiosity,Nick & Nora glass,Orange zest twist & cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Suze gentian liqueur'], ['1 cl', 'Vanilla sugar syrup'], ['0.5 cl', 'Earl Grey tea (cold)']]"
The Ocho Watchman,Nick & Nora glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['2 dash', ""Bob's Grapefruit Bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Out to Sea,Coupe glass,Chocolate powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi 8 year old rum'], ['4 cl', 'Cold brew coffee'], ['2 cl', ""Difford's Falernum liqueur""], ['0.5 cl', 'Fernet liqueur'], ['3 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Simple Punch,Old-fashioned glass,Lime peel & cucumber slice,"Squeeze the lemon peels into chilled glass. Add other ingredients. Fill with ice and stir.

Special ingredient No.1 Syrup Milk Oolong
Add 50ml of concentrate oolong tea to 100g sugar syrup (1 parts of sugar to 1 part of water), boil and leave to cool, then filter .","[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 cl', '*Special ingredient #1 (see above)'], ['2 fresh', 'Lemon peel'], ['1 slice', 'Cucumber (fresh)']]"
Clarita,Coupe glass,3 drops olive oil,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi 8 year old rum'], ['1 cl', 'Amontillado sherry'], ['0.5 cl', 'Dutch Cacao white crème de cacao'], ['2 dash', 'La Fée Parisienne absinthe'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
El Obsequio (The Gift),Coupe glass,Wrap glass in paper,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Mimosa syrup'], ['1.5 cl', 'Americano Bianco']]"
The Rum Pickle,Old-fashioned glass,Green olive (or something else pickled),STIR all ingredients without ice to dissolve sugar. Then STIR with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Gold rum'], ['2 cl', 'Chardonnay (Chablis) white wine'], ['1 spoon', 'White balsamic vinegar'], ['1 spoon', 'White caster sugar']]"
Let's Go Bananas,Coupe glass,Dehydrated banana,"MUDDLE banana in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 slice', 'Banana (fresh)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Ricard Pastis']]"
Chapeau,Rocks glass,Grated liquorice & liquorice stick,"STIR all ingredients with ice and strain into ice-filled glass.

*Special ingredient #1: Grated liquorice","[['6 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Blackcurrant / cassis sugar syrup'], ['1 cl', 'Balsamic vinegar of Modena'], ['1 pinch', '*Special ingredient #1 (see above)'], ['1 pinch', 'Salt']]"
Look for the Silver Lining,Coupe glass,Black pepper & rosemary sprig,SHAKE first 4 ingredients with ice and strain back into shaker. Add ice-cream and FROSTED DRY SHAKE (without ice) and pour into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'Vanilla ice-cream']]"
Sin Limites,Coupe glass,Vanilla salt rim (Himalayan salt),"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 dried', 'Green cardamom pods'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['0.5 cl', 'Italian red bitter liqueur']]"
The Moment,Collins glass,Lemon slice wheel,SHAKE first 5 ingredients with ice and fine strain into ice-filled glass. TOP with prosecco and briefly stir.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['4 cl', 'Pomegranate juice'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Ramazzotti amaro'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Prosecco sparkling wine']]"
Electric Avenue,Highball (max 10oz/300ml),Mint sprig,POUR first 4 ingredients into ice-filled glass and CHURN to mix. TOP with port.,"[['3.5 cl', 'Bacardi Gold rum'], ['3.5 cl', 'Pineapple juice (fresh pressed)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Ruby port']]"
Madame Lily,Flute glass,Lime zest twist & edible white flower,"RINSE glass with absinthe and set aside. MUDDLE apple and sugar syrup in base of shaker. Add rum, calvados and lime juice, SHAKE with ice and fine strain into absinthe rinsed chilled glass.","[['0.5 cl', 'La Fée Parisienne absinthe'], ['1⁄4 fresh', 'Apple (fresh)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Avallen Calvados'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Elixir Tropical,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 fresh', 'Mint leaves']]"
Mariel,Coupe glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Coconut water'], ['1 cl', 'Honey'], ['2 dash', 'La Fée Parisienne absinthe']]"
Unión,Old-fashioned glass,"Sugarcane leaves & citrus salt rim (dehydrated peel of 3 lemons and 2 oranges, ground with 100g salt and 30g icing sugar)",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['5 cl', 'Pineapple juice (fresh pressed)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Maple syrup'], ['1.5 cl', 'Liquore Strega']]"
Big Fish,Rocks glass,Maraschino cherry on cocktail stick & 2 bay leaves,"STIR all ingredients with ice and strain into ice-filled glass.

*Special ingredient #1: Earl Grey syrup made with 20g Dilmah Earl Grey tea, 1l boiling water and 600g caster sugar.","[['5 cl', 'Bacardi 8 year old rum'], ['2 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Fino sherry'], ['0.25 cl', 'Sherry vinegar']]"
Admiral's Salute,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Americano Bianco'], ['1 cl', 'Fino sherry'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Peach bitters']]"
Cuban Pete,Copita sherry glass,Lime zest twist & mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Coconut water'], ['8 fresh', 'Mint leaves']]"
Rain or Shine,Highball (max 10oz/300ml),Dehydrated carrot & mint sprig,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Carrot juice (freshly extracted)'], ['1.5 cl', 'Guava juice'], ['1.5 cl', 'Green mint (menthe verte) syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', ""Bob's Grapefruit Bitters""]]"
Celebration (by Grzegorz Nowicki),Coupe glass,Dehydrated pineapple slice,"STIR first 3 ingredients with ice and strain into chilled glass TOP with prosecco.

*Special ingredient #1: Pineapple cordial made by blending 900g of pineapple flesh with 450g of simple syrup (1:1.5) and straining through a cheesecloth; add 4g tartaric acid.","[['5 cl', 'Bacardi Gold rum'], ['5 cl', '*Special ingredient #1 (see above)'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Prosecco sparkling wine']]"
Flight 1862,Coupe glass,"Black pepper, orange zest twist, maraschino cherry & paper aeroplane","SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Port wine & sweet vermouth reduction made with 3 parts port wine and 1 part sweet vermouth, cook for 12 minutes on an induction hob or 18 minutes on a conventional hob with 2 cinnamon sticks.","[['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', '*Special ingredient #1 (see above)'], ['3 cl', 'Egg white'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Solaris,Coupe glass,Edible flowers,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Sorrel water made by blending 100g sorrel with 70ml water, fine strain.","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Marshall,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Oloroso sherry'], ['1 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Agave syrup'], ['2 pinch', 'Black pepper']]"
El Luchador,Collins glass,Thyme sprig & metal straw,"SHAKE all ingredients with ice and strain into ice-filled glass.

*Special ingredient #1: Thyme syrup made infusing 20-30g fresh thyme with 1 litre hot water for around 10 mins, then mixed with 1 kg white sugar.","[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Fernet liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Gonzo,Highball (max 10oz/300ml),Pink grapefruit slice,STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['3.5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Amontillado sherry'], ['2 dash', ""Bob's Grapefruit Bitters""], ['12 cl', 'Thomas Henry Tonic Water']]"
Memento,Coupe glass,Banana leaf,"MUDDLE banana with lime juice in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

*Special ingredient #1: * Salted peanut butter syrup made by adding 2 heaped tablespoons of fine sea salt to a bottle of Monin Peanut Butter Syrup. Shake well until the salt has dissolved.","[['3 slice', 'Banana (fresh)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Apóstol,Snifter glass,Orange zest twist,FLAME cinnamon powder on a suitable surface and upend snifter glass over smoking cinnamon and leave to capture smoke while mixing ingredients. STIR other ingredients with ice and strain into cinnamon smoked glass.,"[['3 pinch', 'Cinnamon powder'], ['4 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1 cl', 'De Kuyper Brown Crème de Cacao']]"
La Blanca,Coupe glass,Mist with salt water,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

*Special ingredient #1: Tomato and vanilla syrup made by heating 200ml tomato water with 200g sugar. Cool, then add 100ml vanilla syrup","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Egg white'], ['1⁄3 spoon', 'Extra virgin olive oil']]"
Efe,Coupe glass,Lime zest twist,"STIR all ingredients with ice and strain into chilled glass.

*Special ingredient #1: Cola reduction with lime – made by reducing 2,500ml cola down to 30ml. Add 40g lime peel whilst cooling, strain and bottle.

*Special ingredient #2: Maple liquor - 50ml bourbon, 15ml maple syrup, 30ml water; stir until dissolved.","[['5.5 cl', 'Bacardi 8 year old rum'], ['1 cl', 'Martini Rosso sweet vermouth'], ['1 1⁄2 spoon', '*Special ingredient #1 (see above)'], ['4 dash', '*Special ingredient #2 (see above)'], ['2 drop', 'Hazelnut oil']]"
Pilar,Coupe glass,Float mint leaf,SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with soda.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Peach aperitif liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pineapple sugar syrup'], ['8 fresh', 'Mint leaves'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Something Tasty,Coupe glass,Grated lime zest,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Yuzu juice'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
It Was All A Dream,Julep tin,Mint sprig & orange wheel,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Passionfruit condensed milk – made by combining 355ml of passionfruit puree, 355ml of granulated sugar and 240ml Carnation evaporated milk.","[['4.5 cl', 'Bacardi 8 year old rum'], ['6 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Averna Amaro'], ['0.75 cl', 'Pimento dram liqueur']]"
Playa Fortuna,Nick & Nora glass,Edible flower,"SHAKE all ingredients with ice and fine strain into chilled glass.

*Special ingredient #1: Coconut cordial – made with equal parts by weight coconut water and white sugar.

*Special ingredient #2: Tartaric acid – made with 1 part cream of tartar and 5 parts water by weight.","[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', ""Difford's Falernum liqueur""], ['4 drop', '*Special ingredient #2 (see above)']]"
Showgirl Cocktail,Coupe glass,Edible flowers,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Martini Riserva Speciale Ambrato'], ['1 cl', 'Ketel One Vodka'], ['1 cl', 'Rose petal liqueur'], ['0.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['9 cl', 'Brut Champagne']]"
Blushing Mimosa,Goblet glass,Small pineapple wedge,"POUR half the champagne into chilled glass, then orange juice, pineapple juice and the rest of the champagne. Finally pour pomegranate syrup/grenadine in to glass and allow to sink through cocktail.","[['9 cl', 'Brut Champagne'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Giffard Grenadine syrup']]"
Blackberry Agave Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass and MUDDLE.

2. Add blackberries and MUDDLE some more.

3. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

4. Add agave syrup to serving glass.

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['6 fresh', 'Blackberries'], ['3 cl', 'Agave syrup'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
The Joanna,Nick & Nora glass,Small lavender sprigs pegged to rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Fino sherry'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['6 drop', ""Bob's Lavender Bitters""]]"
Dutch Sour,Rocks glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Bob's Grapefruit Bitters""], ['1 dash', 'Orange Bitters by Angostura'], ['1⁄2 fresh', 'Pasteurised egg white']]"
Embrasse de la Terre,Coupe glass,Celery stick,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['3 dash', 'Celery bitters']]"
Pomegranate Daiquiri,Coupe glass,Lime wedge & pomegranate seeds,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Pomegranate juice'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Scandinavian Daiquiri,Coupe glass,Star anise,SHAKE all ingredients with and strain into chilled glass.,"[['6 cl', 'Akvavit / Aquavit'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Courtside,Collins glass,Top with berries and mint sprig,"MUDDLE berries in base of shaker. Add next five ingredients (all but soda), SHAKE with ice and fine strain into ice-filled glass. TOP with soda.","[['1 fresh', 'Small ripe strawberries (hulled)'], ['3 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Thomas Henry Soda Water']]"
Sherry Herbst,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Bourbon whiskey'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1 cl', ""Difford's Falernum liqueur""], ['1 cl', 'Oloroso sherry']]"
French Kiwi & Apple Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add Kiwi fruit and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. Add apple juice and anis liqueur, then STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1⁄2 fresh', 'Kiwi fruit (fresh)'], ['0.5 cl', 'Pernod anise'], ['1.5 cl', 'Apple juice'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Watermelon Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add watermelon and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['1⁄2 cupful', 'Watermelon (fresh) (chopped)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Melon Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add melon and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1 slice', 'Melon (Cantaloupe)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Melon & Apple Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add melon and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. Add apple juice and STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1 slice', 'Melon (Cantaloupe) (chopped)'], ['0.75 cl', 'Apple juice'], ['6 cl', 'Novo Fogo Silver cachaça']]"
Pineapple Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add pineapple and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'White caster sugar'], ['1⁄2 slice', 'Pineapple (fresh) (chopped)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Scotch Whisky Fruit Cup (Difford's Cup No.2),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Brandy Fruit Cup (Difford's Cup No.3),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Rum Fruit Cup (Difford's Cup No.4),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Rye Whiskey Fruit Cup (Difford's Cup No.5),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Vodka Fruit Cup (Difford's Cup No.6),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Tequila Fruit Cup (Difford's Cup No.7),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', ""Bob's Lavender Bitters""], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Mezcal Fruit Cup (Diffords No.8 Cup),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', ""Bob's Lavender Bitters""], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Pisco Fruit Cup (Difford's Cup No.9),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Amargo Chuncho bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Cachaça Fruit Cup (Difford's Cup No.10),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Novo Fogo Silver cachaça'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Old Tom Gin Fruit Cup (Difford's Cup No.11),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Portobello Old Tom gin'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Calvados Fruit Cup (Difford's Cup No.13),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Avallen Calvados'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Genever Fruit Cup (Difford's Cup No.12),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Rutte Old Simon Genever'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Aged Rum Fruit Cup (Difford's Cup No.14),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Havana Club 7yo rum'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Bourbon Fruit Cup (Difford's Cup No.15),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Tennessee Whiskey Fruit Cup (Difford's Cup No.17),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['3 cl', 'Daddy Rack Tennessee Whiskey'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Thomas Henry Ginger Ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Pineapple Martini (1990s recipe),Martini glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Pineapple Martini (Difford's recipe),Martini glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'De Kuyper Pineapple liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 drop', 'Tiki bitters']]"
Pineapple Daiquiri (Difford's recipe),Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Pineapple rum'], ['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'De Kuyper Pineapple liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Gin & IT (Rosolio recipe),Martini glass,3 green olives on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Italicus liqueur']]"
IPAlicus,Highball (max 10oz/300ml),Green olive on stick,POUR ingredients into ice-filled glass and lightly stir.,"[['3 cl', 'Italicus liqueur'], ['12 cl', 'India pale ale (IPA) beer']]"
Negroni Bianco Bergamotto,Old-fashioned glass,Green Nocellara olives,POUR ingredients into ice-filled glass and stir.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italicus liqueur'], ['3 cl', 'Martini Extra Dry vermouth']]"
Caribbean Colada,Hurricane glass,"Pineapple, Luxardo Maraschino cherry & paper parasol",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'De Kuyper Pineapple liqueur'], ['0.5 cl', 'Coconut sugar syrup'], ['0.5 cl', 'Passion fruit syrup'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Tropical Pineapple Daiquiri,Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into an ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'De Kuyper Pineapple liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup'], ['4 drop', ""Difford's Daiquiri Bitters (optional)""]]"
Stiletto Manhattan,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry on stick,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Disaronno amaretto'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Rhubarb Negroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Rabarbaro liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Paisley Spritz,Old-fashioned glass,Lemon slice,POUR all ingredients into ice-filled glass and lightly stir.,"[['6 cl', 'Chardonnay (Chablis) white wine'], ['3 cl', 'Drambuie liqueur'], ['Top up with', 'Thomas Henry Ginger Ale']]"
La Sang Jaune (The Yellow Blood),Old-fashioned glass,Lemon & orange zest twists,STIR all ingredients with ice and strain to ice-filled glass.,"[['5 cl', 'Avallen Calvados'], ['2 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Suze gentian liqueur'], ['1 dash', 'La Fée Parisienne absinthe']]"
Czechmate,Sling glass,Lemon wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with pilsner.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Becherovka liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Budweiser Budvar']]"
Shadow Boxer,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Novo Fogo Silver cachaça'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Giffard Pamplemousse liqueur'], ['0.75 cl', ""Eau-de-Vie d'Abricot""]]"
Gallicus,Wine glass,Three green olives,POUR ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Italicus liqueur'], ['9 cl', 'Prosecco sparkling wine']]"
Montreal Cocktail (official city cocktail),Nick & Nora glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Canadian rye whisky'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Suze gentian liqueur']]"
Soixante-Quinze (Washington Herald 1915 recipe),Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water']]"
French 75 (Judge Jr's 1927 recipe),Collins glass,Lemon slice,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add gin, SHAKE with ice and strain into ice-filled glass. TOP with champagne and lightly stir.","[['3 cl', 'Lemon juice (freshly squeezed)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['4.5 cl', 'Rutte Dry Gin'], ['9 cl', 'Brut Champagne']]"
French 95 (a French '75' with bourbon),Collins glass,Lemon zest twist,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add bourbon, SHAKE with ice and strain into ice-filled glass. TOP with champagne and lightly stir.","[['3 cl', 'Lemon juice (freshly squeezed)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['4.5 cl', 'Bourbon whiskey'], ['7.5 cl', 'Brut Champagne']]"
Coffee Coolatta,Coupe glass,Float white tea & coconut foam (make foam using cream whipper with equal parts brewed cold white tea and coconut milk with egg white as protein),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Bourbon whiskey'], ['0.75 cl', 'Coffee liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Cold brew coffee']]"
Schnitzelburg,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Cardamaro amaro'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Fernet liqueur']]"
The Waysider,Collins glass,Mint sprigs bouquet,SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with ginger beer.,"[['5 fresh', 'Mint leaves'], ['5 cl', 'Bourbon whiskey'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Ginger Beer']]"
Limoncello Spritz,Wine glass,Orange slice,POUR all ingredients into ice-filled glass and briefly stir.,"[['3 cl', 'Prosecco sparkling wine'], ['4.5 cl', 'Pallini Limoncello liqueur'], ['2 cl', 'Thomas Henry Soda Water']]"
PLB,Collins glass,Lemon slice,"MUDDLE lemon in base of a sturdy rocks glass and then pour into serving glass. Fill glass with ice, add limoncello and bitters. TOP with tonic and lightly stir.","[['1⁄4 fresh', 'Lemon (fresh) (chopped)'], ['4 cl', 'Pallini Limoncello liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['10.5 cl', 'Thomas Henry Tonic Water']]"
Lemon Sherbet Margarita,Coupe glass,Float lemon sorbet balls (made with melon baller),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Pallini Limoncello liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Agave syrup'], ['1 scoop', 'Lemon sorbet']]"
Brazuca Remedy,Coupe glass,Lemon zest twist & float basil leaf,"MUDDLE basil in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['3 fresh', 'Basil leaves'], ['4.5 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'Pallini Limoncello liqueur'], ['2 cl', 'Bittersweet orange-red aperitivo'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Pasteurised egg white']]"
Renaissance,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Peach bitters']]"
Spiked Arnold Palmer,Collins glass,Lemon slice,POUR all ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Pallini Limoncello liqueur'], ['12 cl', 'Black tea (cold)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Black Basil,Collins glass,Basil leaf,"MUDDLE basil in base of shaker. Add next 4 ingredients (all but tonic water), SHAKE with ice and strain into ice-filled glass. TOP with tonic water and lightly stir.","[['8 fresh', 'Basil leaves'], ['3 cl', 'Ketel One Vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Thomas Henry Tonic Water']]"
Nobile Cocktail,Collins glass,"Lemon slice, mint sprig, raspberry & blackberry","MUDDLE raspberries in base of shaker. Add next four ingredients (all but bitter lemon), SHAKE with ice and fine strain into ice-filled glass. TOP with bitter lemon and lightly stir.","[['8 fresh', 'Raspberries (fresh)'], ['2 cl', 'Ketel One Vodka'], ['2 cl', 'Italian red bitter liqueur'], ['1 cl', 'Pallini Limoncello liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Bitter Lemon']]"
Yo Ho,Collins glass,Lemon wedge,SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with bitter lemon.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pallini Limoncello liqueur'], ['10.5 cl', 'Thomas Henry Bitter Lemon']]"
Red Earl,Coupe glass,Float raspberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['10 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
DMC,Old-fashioned glass,Lemon wedge & mint sprig,POUR all ingredients into glass filled with crushed ice and churn (stir).,"[['5 cl', 'Ketel One Citroen Vodka'], ['1 cl', 'Pallini Limoncello liqueur'], ['1 cl', 'Vanilla sugar syrup'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
French 125 (French '75' with cognac) Jones' 1977 recipe,Collins glass,Lemon zest twist,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add cognac, SHAKE with ice and strain into ice-filled glass. TOP with champagne and lightly stir.","[['3 cl', 'Lemon juice (freshly squeezed)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['9 cl', 'Brut Champagne']]"
French 75 (Difford's recipe),Collins glass,Lemon zest twist,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add next 5 ingredients (all but champagne), SHAKE with ice and strain into ice-filled glass. TOP with champagne and lightly stir. (Consider pouring half the champagne into the glass first to help reduce foaming and eliminate need to stir.)","[['3 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['1.5 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'La Fée Parisienne absinthe'], ['7.5 cl', 'Brut Champagne']]"
Biblical Quartet,Coupe glass,Apple slice or dehydrated apple slice,SHAKE first three ingredients with ice and strain into chilled glass. TOP with dry cider.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Ice cider'], ['3 cl', 'Apple juice'], ['3 cl', 'Medium dry apple cider']]"
Flat White Martini,Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish cream liqueur'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Alternatini,Martini glass,Cocoa powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Ketel One Vodka'], ['0.5 cl', 'Dutch Cacao white crème de cacao'], ['0.25 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Martini Extra Dry vermouth']]"
Old Friend,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'St-Germain elderflower liqueur']]"
Pineapple Sour,Old-fashioned glass,Pineapple wedge or dehydrated pineapple slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['4 cl', 'De Kuyper Pineapple liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Vanille de Madagascar'], ['1.5 cl', 'Pasteurised egg white']]"
Pineapple Daiquiri (simple but tasty recipe),Coupe glass,Pineapple wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Archibald's Last Memory Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass (no ice).,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Fernet liqueur'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Fin de Siècle (End of Century) Cocktail,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Amer Picon'], ['1 dash', 'Orange Bitters by Angostura']]"
Beginning of the End,Coupe glass,Flamed orange zest twist,FLAME an orange zest twist into empty glass to line the inside with smoky oils. Then STIR all ingredients with ice and strain into the pre-prepared glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1 cl', 'Amer Picon'], ['1 cl', 'Oloroso sherry']]"
Mirror Match,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Irish whiskey'], ['0.5 cl', 'Giffard Parfait Amour liqueur'], ['0.75 cl', 'Jägermeister'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash', 'Jerry Thomas bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Merry Widow Fizz,Highball (max 10oz/300ml),Lemon & orange slices,SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass (no ice). TOP with soda.,"[['4.5 cl', 'Rutte Sloe Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['1⁄2 fresh', 'Pasteurised egg white'], ['9 cl', 'Thomas Henry Soda Water']]"
Sex On The Beach,Collins glass,Orange slice,SHAKE first three ingredients (the 'beach' part) with ice and strain into ice-filled glass. Then SHAKE the last three ingredients (the 'sex' part) with ice and strain into glass to sit on top of the 'beach' base layer. Serve with stirrer and instruct drinker to mix layers together before drinking.,"[['2 cl', 'Peachtree peach schnapps'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Sloe Gin Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Sloe Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Slow Comfortable Screw Against a Cold Hard Wall,Collins glass,Orange slice,STIR first four ingredients with ice and strain into ice-filled glass. Then FLOAT Galliano and overproof rum.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['9 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['0.75 cl', 'White overproof rum']]"
Slow Comfortable Screw Against a Cold Hard Wall With a Kiss,Collins glass,Orange slice,STIR first 4 ingredients with ice and strain into ice-filled glass. Then FLOAT amaretto so it bleeds into drink. Finish with a FLOAT of Galliano and overproof rum.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Disaronno amaretto'], ['0.75 cl', ""Galliano L'Autentico liqueur""], ['0.75 cl', 'White overproof rum']]"
Slow Comfortable Screw Against The Wall With A Bang,Collins glass,Orange slice,STIR first five ingredients with ice and strain into ice-filled glass. Finish with a FLOAT of Galliano.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'White overproof rum'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', ""Galliano L'Autentico liqueur""]]"
Slow Comfortable Mexican Screw Against the Wall,Collins glass,Orange slice,STIR first four ingredients with ice and strain into ice-filled glass. FLOAT sloe gin on surface so it bleeds into drink. Finish with Galliano FLOAT.,"[['2.25 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Ketel One Vodka'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', ""Galliano L'Autentico liqueur""]]"
Slow Comfortable Screw Between the Sheets,Collins glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Rutte Sloe Gin'], ['10.5 cl', 'Orange juice (freshly squeezed)']]"
Slow Comfortable Fuzzy Screw Against the Wall,Collins glass,Orange slice,STIR first 4 ingredients with ice and strain into ice-filled glass. FLOAT sloe gin on surface so it bleeds into drink. Finish with Galliano FLOAT.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Peachtree peach schnapps'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Rutte Sloe Gin'], ['1.5 cl', ""Galliano L'Autentico liqueur""]]"
Alabama Slammer (long),Collins glass,Orange slice & Luxardo Maraschino cherry (sail),"STIR all ingredients with ice and strain into ice-filled glass. (Don't be tempted to shake as this detrimentally thins the drink. Instead, consider rolling or throwing.)","[['3 cl', 'Ketel One Vodka'], ['2.25 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Rutte Sloe Gin'], ['9 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Alabama Slammer (shot),Shot glass,Split Luxardo Maraschino cherry on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'Rutte Sloe Gin'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Hairy Navel,Highball (max 10oz/300ml),Orange slice & Luxardo Maraschino cherry,"STIR all ingredients with ice and strain into ice-filled glass. (Don't be tempted to shake as this detrimentally thins the drink. Instead, consider rolling or throwing.)","[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Peachtree peach schnapps'], ['10.5 cl', 'Orange juice (freshly squeezed)']]"
Gin Tonica,Copa glass,"Lemon zest twist, lime wedge & 3 cardamom pods",POUR all ingredients into ice-filled glass and lightly stir.,"[['6 cl', 'Rutte Dry Gin'], ['15 cl', 'Thomas Henry Tonic Water']]"
Red Earl (Salvatore's recipe),Coupe glass,Float raspberry,"MUDDLE ginger and then raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Root ginger (thumbnail-sized slice)'], ['10 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka'], ['2 cl', 'Pallini Limoncello liqueur'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Koko Colada,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Havana Club 3 Year Old rum'], ['3.75 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['3.75 cl', 'Pineapple juice (fresh pressed)']]"
Vodka Soda,Collins glass,Lemon slice,POUR ingredients into ice-filled glass and lightly stir (so as not to lose fizz). Don’t serve with straws.,"[['6 cl', 'Ketel One Vodka'], ['15 cl', 'Thomas Henry Soda Water']]"
Contrasting Faces,Sour or Martini/Coupette glass,"Warm vanilla & orange foam, freshly grated nutmeg","SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Salted pineapple cordial","[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Martini Rosato'], ['3 cl', '*Special ingredient #1 (see above)'], ['3 dash', ""Bob's Grapefruit Bitters""]]"
Intimacy,Wine glass,"Pernod or absinthe, 2 lemon zests & 1 pink grapefruit zest","STIR all ingredients with ice and strain into ice-filled glass (preferably a chunk of block ice).

Special ingredient #1: Rum 21 years old","[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Bourbon whiskey'], ['1 cl', '*Special ingredient #1 (see above)'], ['0.25 cl', ""Bob's Chocolate bitters""], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Mon Ami,Collins glass,Pickled pineapple spear,"Method: POUR all ingredients into ice-filled glass and lightly stir.

Special ingredient #1: Pineapple & celery soda","[['6 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['12 cl', '*Special ingredient #1 (see above)']]"
The Compass Rose,Highball (max 10oz/300ml),Basil sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Amontillado sherry'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Mandarin soda']]"
The Bon Vivant,Highball (max 10oz/300ml),Orange slice,POUR all ingredients into ice-filled glass and lightly stir.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Martini Riserva Speciale Bitter'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Mandarin soda']]"
Battement,Coupe glass,Edible flower blossom,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Jasmine sugar syrup'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Plum bitters']]"
Coeur de Pirate,Martini glass,Lemon zest twist,"STIR all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Poppy liqueur, Islay whisky and triple sec sous vide for 1 hour with 80gr of fresh pineapple.","[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', '*Special ingredient #1 (see above)']]"
Green As Grass,Highball (max 10oz/300ml),Dill sprig,POUR ingredients into glass half-filled with crushed ice and SWIZZLE. Fill glass with more crushed ice.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3.5 cl', 'Apple Schnapps liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['3 dash', 'Celery bitters']]"
Psycho Killer Cocktail,Nick & Nora glass,None,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient: Cocoa nib-infused Campari
Add 2 tablespoons of cocoa nibs to one 70cl or 75cl bottle Campari. Let infuse for one hour and then strain to remove cocoa nibs. Pour back into bottle and mark bottle accordingly.","[['6 cl', 'Irish whiskey'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['2 dash', 'La Fée Parisienne absinthe']]"
Rum & Raisin Espresso Martini,Martini glass,Float 3 coffee beans & skewered raisins,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Coffee liqueur'], ['2.25 cl', 'Espresso coffee (freshly made & hot)']]"
Choc Mint Alexander,Coupe glass,Dust with chocolate powder & float mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'De Kuyper Brown Crème de Cacao'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Giffard Peppermint Pastille crème de menthe'], ['2.25 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', ""Bob's Chocolate bitters""]]"
Eclipse Cocktail (by Leo Robitschek),Old-fashioned glass,None,SHAKE first 4 ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice). FLOAT mezcal on surface of drink.,"[['3 cl', 'Patrón Añejo tequila'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Del Maguey VIDA mezcal']]"
Rite of Spring,Old-fashioned glass,Grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Portobello Old Tom gin'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Americano Bianco'], ['1.5 cl', 'Rhubarb bitters']]"
Negrino,Old-fashioned glass,Pink grapefruit wedge/zest twist & scorched rosemary sprig,POUR all ingredients into ice-filled glass and STIR.,"[['4 cl', 'Rutte Sloe Gin'], ['3 cl', 'Fino sherry'], ['2 cl', 'Suze gentian liqueur']]"
Pirate Queen,Coupe glass,Dust with freshly grated nutmeg,"MUDDLE strawberry in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass over chunk of block ice.","[['1 fresh', 'Small ripe strawberries (hulled)'], ['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.25 cl', 'Ginger sugar syrup'], ['0.25 cl', 'Cinnamon sugar syrup'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Fade To Black Cocktail,Coupe glass,Float 3 drops Angostura Bitters,"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['5 fresh', 'Blackberries'], ['6 cl', 'Spiced rum'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1 spoon', 'Charcoal powder']]"
Port Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Tawny port'], ['0.75 cl', 'Maple syrup'], ['6 drop', ""Bob's Abbotts bitters""]]"
Le Premier Word Cocktail,Old-fashioned glass,Lemon zest twist & mist with Islay scotch,SHAKE first 3 ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice). TOP with cider and lightly stir.,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Medium dry apple cider']]"
Dr. Rieux,Coupe glass,Lemon zest twist & demerara sugar rim,SHAKE all ingredients with ice and strain into chilled and rimmed glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Swedish Punsch liqueur'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Mexican Squeeze,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and lightly stir.,"[['5 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Lime juice (freshly squeezed)'], ['12 cl', 'Lemonade']]"
Apicius,Nick & Nora glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1 cl', 'Giffard Creme de Chataigne'], ['1 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Fernet liqueur']]"
Macca Margarita,Coupe glass,Half salted rim with split lime & orange wheels on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Raisin' Cane,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Pineau des Charentes rouge'], ['1.5 cl', 'Martinique V.S.O.P rum'], ['1.5 cl', 'Amontillado sherry'], ['1 dash', 'Xocolatl mole bitters']]"
Sour Grapes,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['4.5 cl', 'Pineau des Charentes blanc'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1⁄2 fresh', 'Pasteurised egg white'], ['3 dash', 'Angostura Aromatic Bitters']]"
'Two Guns' Miller,Coupe glass,Smouldering (smoking) cinnamon stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Giffard Pamplemousse liqueur'], ['0.25 cl', 'Cinnamon sugar syrup'], ['1 dash', 'Xocolatl mole bitters']]"
The Road Not Taken,Coupe glass,Chamomile flower pegged to rim or lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Spiced gin'], ['2.5 cl', 'Suze gentian liqueur'], ['2.5 cl', 'Peach aperitif liqueur'], ['2 dash', 'Boston Bittahs bitters']]"
Pterodactyl Cocktail,Coupe glass,Orange zest twist,THROW all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Vermouth di Torino'], ['1.5 cl', 'Suze gentian liqueur'], ['0.25 cl', 'La Fée Parisienne absinthe']]"
Suzerac,Nick & Nora glass,Lemon zest twist (can be discard),Rinse glass with absinthe and set to one side. STIR other ingredients with ice and strain into rinsed glass.,"[['0.5 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Suze gentian liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Loose Talk,Coupe glass,Mist with flamed Green Chartreuse & rosemary sprig pegged to rim,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.25 cl', 'Suze gentian liqueur'], ['1.25 cl', 'Yellow Chartreuse liqueur'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Bénédictine D.O.M.']]"
The Italian Job Cocktail,Coupe glass,Orange zest twist (discarded) & dehydrated orange wheel,STIR all the ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Overproof pot still rum'], ['2.25 cl', 'Americano Bianco'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Byrrh Grand Quinquina'], ['2 dash', 'Orange Bitters by Angostura']]"
Surfer On Acid Cocktail,Old-fashioned glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Jägermeister'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Flor De Don Juan,Old-fashioned glass,Thyme & basil sprig,"MUDDLE basil in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['4 fresh', 'Basil leaves'], ['5 cl', 'Patrón Reposado tequila'], ['2 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Marigold Spritz,Copa glass,Lemon zest twist,POUR all ingredients into ice-filled glass and lightly stir.,"[['3 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['12 cl', 'Thomas Henry Tonic Water']]"
Old Acquaintance,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Peat's Dragon,Coupe glass,No garnish (black pepper from the recipe settles and decorates bottom of glass),STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['4 pinch', 'Black pepper']]"
Rollergirl,Martini glass,Edible flowers,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Fino sherry'], ['1.5 cl', 'Suze gentian liqueur'], ['2 cl', 'De Kuyper Blue Curaçao'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Ritorno Alle Radici (Back To The Roots),Old-fashioned glass,Orange zest twist & long cinnamon stick,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Suze gentian liqueur'], ['1 dash', ""Bob's Chocolate bitters""], ['1 inch', 'Vanilla pod (sliced)']]"
The Dandy (by Iain Meldrum),Old-fashioned glass,Rosemary sprig,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Speyside single malt Scotch whisky'], ['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Suze-Ann Sour,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Suze gentian liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Sunny Disposition Highball,Highball (max 10oz/300ml),Lemon slice,STIR first four ingredients with ice and strain into ice-filled glass. TOP with bitter lemon.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Thomas Henry Bitter Lemon']]"
Haystack Cocktail,Coupe glass,Dried apricot on rim,SHAKE all ingredient with ice and fine strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['2.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Swiss Watch,Old-fashioned glass,"Powdered sugar rim. (Note: Lemon zest can be floated on the drink, halved with the shape of 'V', to show the time 2pm)",SHAKE all ingredients with ice and fine strain into ice-filled sugar rimmed glass.,"[['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
French Spritz,Wine glass,Thyme (or rosemary) sprig,POUR all ingredients into ice-filled glass and lightly STIR.,"[['1 cl', 'Thomas Henry Soda Water'], ['4 cl', 'Suze gentian liqueur'], ['1 cl', 'St-Germain elderflower liqueur'], ['9 cl', 'Brut Champagne']]"
Swiss Account,Nick & Nora glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Suze gentian liqueur'], ['1 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Oleo Sacrament,Wine glass,Lemon zest twist (discarded) & flamed rosemary,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Lime oleo saccharum'], ['1 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', 'Plum bitters']]"
Nearest & Dearest,Nick & Nora glass,Naked,STIR all ingredients and strain into chilled glass.,"[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', 'Ramazzotti amaro'], ['1 cl', 'Jade Perique La Veritable Liqueur de Tabac'], ['2 dash', 'Toasted pecan bitters']]"
Cool Smoke,Coupe glass,Dehydrated black olive crumbs,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled coupe.

Special ingredient #1: Cucumber skin cordial
Special ingredient #2: Pickling liquor","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Martini Riserva Speciale Ambrato (smoked)'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['1 dash', '*Special ingredient #2 (see above)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['3 cl', 'Pasteurised egg white']]"
Apple-Jacked,Rocks glass,Orange zest twist & charred cinnamon stick,"SHAKE all ingredients and strain into ice-filled glass.

Special ingredient #1: Cucumber skin cordia Fortified burnt cinnamon infused honey (240g honey, 10 cinnamon sticks with one end burned, and 50ml Jack Daniels Old No.7, infused for 8 hours at 65°C, remove cinnamon, char one cinnamon stick completely and infuse)

Special ingredient #2: Pickling liquor Citric apple juice (Eager Apple Juice, 2% citric acid by weight)

Special ingredient #3: Ms Betters Batch 42 Aromatic Bitters

Special ingredient #4: Ms Betters Black Pepper & Cardamom Bitters","[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['5 cl', '*Special ingredient #2 (see above)'], ['0.5 cl', 'Lemon oleo saccharum'], ['4 drop', '*Special ingredient #3 (see above)'], ['4 drop', '*Special ingredient #4 (see above)']]"
Meet Me At The Lynchburg Highway,Nick & Nora glass,Lemon zest twist (discarded),"Method: Firstly, infuse Jack Daniels with mint stems. STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Sparkling wine spiced cordial","[['5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', 'Cynar or other carciofo amaro'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Mai Suit & Tai,Old-fashioned glass,"Bowtie, cinnamon stick, maple nut mix, activated charcoal and sugar dusted mint sprig","SHAKE all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Homemade almond, pecan, cinnamon and maple syrup orgeat
Special ingredient #2: Smoke & Oak Bitters","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['1 cl', 'Italicus liqueur'], ['2 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Lime juice (freshly squeezed) (clarified)'], ['3 dash', '*Special ingredient #2 (see above)']]"
For Peggy,Wine glass,Burnt bay leaf,"MUDDLE grapes to extract 30ml juice. SHAKE all ingredients with ice and fine strain into ice filled glass (chunk block ice).

Special ingredient #1: Burnt bay leaf & maple syrup","[['4 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', '*Special ingredient #1 (see above)']]"
Leave A Message After The Beep...,Nick & Nora glass,Thyme sprig and Angostura Bitters dashes,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade raspberry shrub (6% abv)

Special ingredient #2: Homemade thyme sugar syrup (2:1)","[['4 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Martini Riserva Speciale Rubino'], ['2 cl', '*Special ingredient #2 (see above)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Pasteurised egg white']]"
Coming Of Age,Old-fashioned glass,Sprinkle desiccated coconut over drink,"STIR all ingredients with ice and strain into ice-filled glass (chuck of block ice).

Special ingredient #1: Toasted coconut husk tincture","[['5 cl', 'Daddy Rack Tennessee Whiskey'], ['2 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['0.5 cl', 'Coconut sugar syrup'], ['3 dash', '*Special ingredient #1 (see above)']]"
Sbagliato With Tonic,Old-fashioned glass,Orange slice,POUR ingredients into ice-filled glass and lightly stir.,"[['2.5 cl', 'Italian red bitter liqueur'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['10 cl', 'Tonic water (salty lemon)']]"
It's Hartnell Damn It!,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Sauvignon blanc wine']]"
Cucumber Spritz,Copa glass,Mint sprig & cucumber zest,POUR all ingredients into ice-filled glass and lightly stir.,"[['7.5 cl', 'Sauvignon blanc wine'], ['1 cl', 'Elderflower cordial'], ['10 cl', 'Cucumber Tonic Water']]"
Washington's Applejack Mule,Collins glass,Lime or apple wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer and lightly stir.,"[['4.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['10.5 cl', 'Thomas Henry Ginger Beer']]"
Marguerite No.2 (modern),Old-fashioned glass,Grapefruit zest twist,SHAKE first 4 ingredients with ice and strain into an ice-filled glass. TOP with splash of soda.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Thomas Henry Soda Water']]"
Don's Coco Punch,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['1 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Coconut sugar syrup'], ['6 cl', 'Pineapple puree'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Susto,Old-fashioned glass,Amaranth/pigweed sprigs or basil leaf,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Montenegro amaro'], ['1.5 cl', 'Byrrh Grand Quinquina'], ['1 dash', 'Celery bitters']]"
Black Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Averna Amaro'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
G+T Royale,Collins glass,Orange slice,POUR all ingredients into ice-filled glass and lightly stir.,"[['3.5 cl', 'Rutte Dry Gin'], ['1 cl', 'Vanilla sugar syrup'], ['2 dash', 'Orange Bitters by Angostura'], ['6 cl', 'Thomas Henry Tonic Water'], ['6 cl', 'Brut Champagne']]"
Ginger Snap (Fino Sherry & Ginger Ale),Collins glass,Lemon zest spiral cut with a channel knife,POUR all ingredients into ice-filled glass and lightly stir.,"[['6 cl', 'Fino sherry'], ['11 cl', 'Thomas Henry Ginger Ale']]"
Keyser Suze,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Bianco vermouth'], ['3 dash', 'Orange Bitters by Angostura']]"
Time for Suze,Coupe glass,None,"SHAKE all ingredients with ice and fine strain into a chilled glass.

Special ingredient #1: Fennel tea","[['2 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Suze gentian liqueur'], ['4 cl', '*Special ingredient #1 (see above)'], ['4 dash', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Clandestine,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Suze gentian liqueur'], ['1 cl', 'Italicus liqueur'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Gen'tonique,Rocks glass,Lemon zest twist,Pour all ingredients into ice-filled glass and lightly stir.,"[['4.5 cl', 'Suze gentian liqueur'], ['1.25 cl', 'Byrrh Grand Quinquina'], ['9 cl', 'Thomas Henry Tonic Water']]"
Glass & Bottle,Coupe glass,Salted cucumber wheel,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Americano Bianco'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
The Alchemist,Coupe glass,Float fresh basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Del Maguey VIDA mezcal'], ['2 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Suze gentian liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Giffard Orgeat Syrup']]"
Swiss Cup 5,Collins glass,Grapefruit zest twist & mint sprig,SHAKE first four ingredients with ice and strain into ice-filled glass. Top with tonic water and ginger ale.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Suze gentian liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Grapefruit juice (pink)'], ['4 cl', 'Thomas Henry Tonic Water'], ['4 cl', 'Thomas Henry Ginger Ale']]"
Word by Word,Nick & Nora glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['3 cl', 'Patrón Reposado tequila'], ['2 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Youth & Treachery,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Martini Extra Dry vermouth']]"
Le Very French 75,Wine glass,Lemon zest twist & two amarena cherries,SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Lillet Rouge'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Brut Champagne']]"
Triangle,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Suze gentian liqueur'], ['2 cl', 'Poire William eau-de-vie'], ['2 cl', 'De Kuyper Triple Sec (40%)']]"
Smoky Mizu,Copita sherry glass,Smouldering cinnamon stick,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Suze gentian liqueur'], ['2 cl', 'Lillet Blanc (or other aromatized wine)']]"
Paycheck,Coupe glass,Flamed lemon zest twist,RINSE chilled glass with absinthe and set aside. STIR other ingredients with ice and strain into absinthe rinsed glass.,"[['3 dash', 'La Fée Parisienne absinthe'], ['6 cl', 'Rutte Dry Gin (infused with Earl Grey tea)'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Suzette au Bal (Suzette at the Ball),Old-fashioned glass,Dehydrated pear slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['3 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Poire William liqueur'], ['1 cl', 'Del Maguey VIDA mezcal'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Canadian Tuxedo,Old-fashioned glass,Strawberry,STIR all ingredients with ice and strain into ice-filled glass (preferably chunk of block ice).,"[['2.25 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Montenegro amaro'], ['4.5 cl', 'Canadian rye whisky'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
The Healer,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably a chunk of block ice).,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Amaro Nonino Quintessentia'], ['0.75 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Day La Vie,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably a chunk of block ice).,"[['3 cl', 'Montenegro amaro'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Suze gentian liqueur'], ['1 cl', 'Bourbon whiskey'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Tezonita,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Martini Bianco vermouth']]"
Jersey's Best Dancers,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Martini Extra Dry vermouth']]"
Fernand x Nando,Old-fashioned glass,Orange wheel,STIR all ingredients with ice and strain into ice-filled glass (preferably over block ice).,"[['3 cl', 'Suze gentian liqueur (infused with coffee beans)'], ['2 cl', 'Novo Fogo Silver cachaça'], ['1 cl', 'Avallen Calvados'], ['2 dash', 'Angostura Aromatic Bitters']]"
And Now for Something Suze,Nick & Nora glass,Lemon zest twist (discarded) & fresh thyme sprig on floating dehydrated lemon wheel,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Suze gentian liqueur'], ['0.25 cl', 'Bigallet Thym']]"
Castle Cobbler,Old-fashioned glass,Mint sprig & lemon wedge,SHAKE first 5 ingredients with ice and strain into glass filled with pebble ice. Float Peychaud's on drink.,"[['4.5 cl', 'Suze gentian liqueur'], ['3 cl', 'Byrrh Grand Quinquina'], ['1.5 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Orange juice (freshly squeezed)'], ['9 dash', ""Peychaud's or other Creole-style bitters""]]"
Whisky Mac Toddy,Toddy glass,Lemon slice,POUR ingredients into pre-heated glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', ""Stone's Original Green Ginger Wine""], ['10.5 cl', 'Boiling water']]"
The Duchess Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Sauvignon blanc wine'], ['2.25 cl', 'Martini Extra Dry vermouth']]"
Mexican Duchess,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Patrón Reposado tequila'], ['2 cl', 'Rutte Old Simon Genever'], ['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Orange Curaçao liqueur'], ['2 cl', 'Vermouth amaro']]"
Dutch Orange Cup,Collins glass,"Orange slice, strawberry slices, mint sprig, orange zest twist & borage when in season",POUR all ingredients into glass half filled with ice. Add an orange slice and a couple of mint leaves from the garnish before filling to the brim with more ice and rest of garnish.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters'], ['7.5 cl', 'Thomas Henry Ginger Ale']]"
Dutch Tea Cocktail,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Brewed cold black breakfast tea']]"
Mai Dutch Tai,Double old-fashioned,"Mint sprig, lime shell & fruit stick",SHAKE all ingredients with ice and strain into ice-filled glass. Crown with crushed ice.,"[['4.5 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Orange Curaçao liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'La Fée Parisienne absinthe']]"
No Borders,Old-fashioned glass,Fresh bay leaf,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Birch spirit/birch eau-de-vie'], ['2 cl', 'Suze gentian liqueur'], ['2 cl', 'Italicus liqueur'], ['1 cl', 'Italian red bitter liqueur']]"
Wild & Dirty Martini,Martini (small) glass,Kalamata olive & rosemary sprig,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Birch spirit/birch eau-de-vie'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Lemon bitters']]"
Pan Galactic Gargle Blaster,Martini (large 10oz) glass,Dust with lots of freshly grounded black pepper,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['10 fresh', 'Basil leaves'], ['2 cl', 'Ketel One Vodka'], ['2 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['5 cl', 'Cranberry juice (sweetened)'], ['5 cl', 'Strawberry puree']]"
Del Famoso (The Famous),Coupe glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Fernet liqueur'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Vanadis,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Birch spirit/birch eau-de-vie'], ['1.5 cl', 'Antica Ricetta Barolo Chinato'], ['1 cl', 'Italian red bitter liqueur'], ['1⁄2 pinch', 'Salt']]"
La Alianza,Double old-fashioned,Wide grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Lillet Rosé'], ['1.5 cl', 'Suze gentian liqueur']]"
Mandarine Daisy,Coupe glass,Lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Mandarine Napoleon liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup']]"
Napoléon Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Mandarine Napoleon liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['8 drop', ""Difford's Margarita Bitters (optional)""]]"
The Queen's Steeple,Coupe glass,Orange zest twist,STIR all ingredient with ice and strain into chilled glass.,"[['4.5 cl', 'Montenegro amaro'], ['2.5 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Italicus liqueur'], ['3 drop', ""Boker's bitters""]]"
Grassoide Ferro Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['3 cl', 'Ferro China Baliva'], ['4 cl', 'Martini Bianco vermouth'], ['3 drop', 'Angostura Aromatic Bitters']]"
Boston Sour,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
The Haiti Cocktail,Nick & Nora glass,Orange zest twist,SHAKE all ingredient with ice and fine strain into chilled glass.,"[['2 cl', 'Ferro China Baliva'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Martini Riserva Speciale Rubino'], ['0.5 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Navy rum (54.5% alc./vol.)'], ['3 drop', 'Angostura Aromatic Bitters']]"
The Windfall,Martini glass,Dehydrated apple,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) fine strain into chilled glass.,"[['5 cl', 'Birch spirit/birch eau-de-vie'], ['1 cl', 'Armagnac brandy'], ['5 cl', 'Apple juice']]"
Beelzebub,Nick & Nora glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Lucano amaro'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Am I Blue?,Collins glass,Dehydrated grapefruit slice,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with pale ale and briefly stir.,"[['5 cl', 'Birch spirit/birch eau-de-vie'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'India pale ale (IPA) beer']]"
Sage Sazerac,Old-fashioned glass,Fresh sage leaf,"Rinse chilled glass Pastis and set aside. MUDDLE sage in base of stirring glass. Add other ingredients, STIR with ice and fine strain into the pre-rinsed glass over fresh ice (preferably a chunk of block ice).","[['0.5 cl', 'Ricard Pastis'], ['3 fresh', 'Sage leaves'], ['5 cl', 'Birch spirit/birch eau-de-vie'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 drop', 'Angostura Aromatic Bitters']]"
Bermuda Triangle,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain into a chilled glass.,"[['3 cl', 'Batavia arrack'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Pimento bitters']]"
Inside Job Cocktail,Old-fashioned glass,Orange wheel,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
White Americano,Wine glass,Lemon zest twist & red currant string,STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with champagne.,"[['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Suze gentian liqueur'], ['1 cl', 'St-Germain elderflower liqueur'], ['3 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Brut Champagne']]"
Suzy & Peat,Double old-fashioned,Cucumber slice,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 slice', 'Cucumber (fresh)'], ['5 cl', 'Suze gentian liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Tarragon sugar syrup (2:1)'], ['2.5 cl', 'Lime juice (freshly squeezed)']]"
Humdinger,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'BarSol Mosto Verde Italia Pisco'], ['2.25 cl', 'Suze gentian liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura']]"
Ferrobaldi Cocktail,Highball (max 10oz/300ml),Orange wedge rested across rim,Squeeze orange juice using pillar or elbow press and fine strain to remove any flesh. Then blend freshly squeezed juice at high speed (without ice) to make “fluffy”. Pour Ferro China and half the fluffy orange juice into glass over 2 cubes of ice and STIR. Fill glass with more ice (3 cubes) and rest of fluffy orange juice.,"[['4.5 cl', 'Ferro China Baliva'], ['12 cl', 'Orange juice (freshly squeezed)']]"
Magno Cocktail,Coupe glass,"Lemon zest (discard), basil",STIR all ingredients with ice and strain into chilled glass over a chunk of block ice.,"[['4 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['0.5 cl', 'Fernet liqueur'], ['4 fresh', 'Basil leaves']]"
Bocado,Coupe glass,Float 3 drops rosemary oil,"Method: STIR all ingredients with ice and strain into chilled glass over a chunk of block ice.

Special ingredient #1: Rosemary oil (1:1 Rosemary stalks to a high-quality olive oil, left at room temperature for 24 hours.)","[['4 cl', 'Bacardi 8 year old rum'], ['1.25 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Palo cortado sherry'], ['3 drop', '*Special ingredient #1 (see above)']]"
Wayfarer,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['2 cl', 'Martini Riserva Speciale Rubino'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 drop', 'La Fée Parisienne absinthe'], ['3 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Mr Dogma,Highball (max 10oz/300ml),"Dehydrated lemon wheel, orange peel & edible flower",SHAKE all ingredients with ice and strain into chilled glass. (Didier’s original recipe uses 20ml pomegranate syrup which me makes with equal parts organic pomegranate juice & caster sugar.),"[['5 cl', 'Bacardi 8 year old rum'], ['1 cl', 'Martini Riserva Speciale Rubino'], ['1 cl', 'Amer Picon'], ['1 cl', 'Giffard Grenadine syrup'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
El Imigrante,Collins glass,Two fresh basil sprigs,SWIZZLE all ingredients in glass filled with crushed ice.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Riserva Speciale Bitter'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Séquito,Coupe glass,Lime slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['0.75 cl', 'Giffard Banane du Brésil liqueur']]"
Pana Pana,Highball (max 10oz/300ml),Mint sprig & lemon quarter,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

Special ingredient #1: Aguapanela (piloncillo juice) Mix 225g papelon, piloncillo, palm sugar, panela or dark muscovado sugar with 700ml boiled water until dissolved.","[['5 cl', 'Bacardi 8 year old rum'], ['12 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Orange Bitters by Angostura']]"
Robin Cocktail,Nick & Nora glass,Nori,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Fish sauce

Special ingredient #2: Panden syrup","[['4.5 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Pomegranate liqueur'], ['10 drop', '*Special ingredient #1 (see above)'], ['0.25 cl', '*Special ingredient #2 (see above)'], ['2 drop', 'Celery bitters']]"
Asere,Coupe glass,Oloroso sherry mist & 2 drops Islay whisky,STIR all ingredients with ice and strain into chilled glass over an ice ball.,"[['6 cl', 'Bacardi 8 year old rum'], ['1⁄2 dried', 'Roasted coffee beans'], ['3⁄4 spoon', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1⁄4 spoon', 'Balsamic vinegar of Modena']]"
The Royal Legacy,Rocks glass,Medjool date,"SHAKE all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: *Martini Bianco infused with dates (15-17 dates per bottle. Cut dates in half and hand press. Add into liquid and infuse for 4 days.)","[['4.5 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', '*Special ingredient #1 (see above)'], ['2 dash', ""Bob's Chocolate bitters""], ['2 dash', 'Plum bitters']]"
Back in Black,Collins glass,Lime zest twist,POUR all ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Averna Amaro'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Tonic Water']]"
Herencia,Rocks glass,Orange zest twist,"STIR all ingredients with ice and strain into ice-filled glass. (Henri’s original recipe calls for 10 ml Cinnamon syrup which he makes with 1 kg sugar, 1 litre water and 8 cinnamon sticks heated until sugar is dissolved then rested and strained.)","[['5 cl', 'Bacardi 8 year old rum'], ['0.5 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Fino sherry'], ['0.5 cl', 'Cinnamon sugar syrup'], ['1 dash', ""Bob's Chocolate bitters""]]"
L'Aristocrate,Coupe glass,Lime zest twist (discarded),"SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with champagne.

Special ingredient #1: Truffle salt","[['5 cl', 'Bacardi Gold rum'], ['1 cl', 'Vanilla sugar syrup'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1⁄2 spoon', '*Special ingredient #1 (see above)'], ['Top up with', 'Brut Champagne']]"
Amandita,Flute glass,Freshly grated nutmeg,STIR first 4 ingredients with ice and strain into chilled glass. TOP with soda.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Verjuice'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['2 dash', 'Ricard Pastis'], ['5 cl', 'Thomas Henry Soda Water']]"
Semilla,Double old-fashioned,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi 8 year old rum'], ['2.5 cl', 'Martini Riserva Speciale Ambrato'], ['0.75 cl', 'Martini Riserva Speciale Bitter'], ['0.5 cl', 'Bénédictine D.O.M.'], ['4 dash', 'Soy sauce']]"
Eternal Spirit,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Bianco vermouth'], ['1 cl', 'Disaronno amaretto'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'White caster sugar'], ['3 slice', 'Cucumber (fresh)']]"
Hug From Mary,Nick & Nora glass,Fresh mint,THROW all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Stout beer'], ['1 cl', 'Coffee liqueur'], ['1 cl', 'Pedro Ximénez sherry'], ['4 dash', 'Xocolatl mole bitters']]"
Back to Basics Cocktail,Coupe glass,Orange zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Orange and red wine syrup - cube 1 orange, adding half the peel from a 2nd orange and soak in 300g sugar for up to 1.5 hours. Simmer with 330 ml red wine (Merlot) until the alcohol evaporates (around 10 mins).","[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', '*Special ingredient #1 (see above)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Aquafaba (chickpea water)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Adelante,Coupe glass,Basil,SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with prosecco.,"[['6 cl', 'Bacardi 8 year old rum'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 drop', 'Worcestershire sauce'], ['6 fresh', 'Basil leaves'], ['5 cl', 'Prosecco sparkling wine']]"
Tales of Eight,Snifter glass,Coffee powder,SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.,"[['5 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['8 fresh', 'Mint leaves'], ['4 cl', 'Prosecco sparkling wine']]"
Devil Woman,Coupe glass,"Hibiscus pickled onion (In a jar of pickled onions, add 50g of dried hibiscus flower to each litre of vinegar and infuse for 3 hours. Double strain vinegar to remove flowers and return to jar.)",STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'Lemon oleo saccharum'], ['0.5 cl', 'Martini Riserva Speciale Bitter'], ['0.5 cl', 'Martini Extra Dry vermouth']]"
Cariño,Coupe glass,Freshly grated nutmeg,"SHAKE all ingredients with ice and fine strain into chilled glass over large ice cube. Eric’s original recipe calls for 20ml vanilla syrup made with 1kg caster sugar, 500g water and 2 vanilla pods. (Vacuum seal all ingredients in a bag, with pods cut open. Sous vide at 65ºC until sugar is dissolved.)","[['5 cl', 'Bacardi 8 year old rum'], ['0.5 cl', 'Yellow Chartreuse liqueur'], ['3 cl', 'Greek yogurt'], ['2 cl', 'Vanilla sugar syrup'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
La Familia No.2,Coupe glass,Lemon cheek,STIR first 4 ingredients with ice and strain into chilled glass rinsed with absinthe.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Giffard Green Apple Syrup'], ['1 cl', 'Umeshu plum sake'], ['0.5 cl', 'La Fée Parisienne absinthe']]"
El Lingüista,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi 8 year old rum'], ['0.75 cl', 'Disaronno amaretto'], ['0.5 cl', 'Branca Menta liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey sugar syrup']]"
Equilibrium,Coupe glass,Eucalyptus essence & eucalyptus leaves,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Coconut water syrup (1:1)

Special ingredient #2: Coconut yoghurt

Special ingredient #3: Eucalyptus essence","[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 spoon', '*Special ingredient #2 (see above)'], ['3 dash', '*Special ingredient #3 (see above)']]"
Golden Eight,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Bénédictine D.O.M.'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
1300 Millas,Coupe glass,None,"SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with prosecco.

Special ingredient #1: Pineapple & clove syrup (1 litre hot water / 1 kg sugar / 5-6 smashed cloves / peeled pineapple in cubes)","[['5 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Banana (yellow) sugar syrup'], ['2 cl', '*Special ingredient #1 (see above)'], ['Top up with', 'Prosecco sparkling wine']]"
Theobroma,Rocks glass,Lemon zest twist (discarded),STIR first 4 ingredients with ice and strain into glass over a chunk of block ice. Gentle dash with bitters to create a layer.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.25 cl', 'Dutch Cacao white crème de cacao'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt)""], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Las Raices,Highball (max 10oz/300ml),Orange zest twist,"SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with tonic water.

Special ingredient #1: Vanilla brown sugar cane syrup (simmer 1:1 brown sugar cane and water. Add one vanilla pod cut in half, stir until sugar dissolves and cool).","[['4.5 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Coffee liqueur'], ['1 cl', '*Special ingredient #1 (see above)'], ['1⁄2 spoon', 'Balsamic vinegar of Modena'], ['Top up with', 'Thomas Henry Tonic Water']]"
Nostalgia,Rocks glass,Dried banana chip,STIR all ingredients with ice and fine strain into ice-filled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Giffard Banane du Brésil liqueur'], ['2.5 cl', 'Coconut water'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['0.5 cl', 'Fino sherry'], ['5 dash', 'Islay single malt (peated) Scotch whisky']]"
Superhero,Tiki mug or collins,Pineapple leaves & lime shell,"SHAKE all ingredients with ice and fine strain into ice-filled mug.

Special ingredient #1: Black banana puree

Special ingredient #2: Sweet & sour mix (2:1 lime & sugar)","[['5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Ramazzotti amaro'], ['2 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Mango purée'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', '*Special ingredient #2 (see above)']]"
Queen Street Cocktail,Nick & Nora glass,2 spritzes Islay whisky on top of glass and 1 on side,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Martini Riserva Speciale Ambrato'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 dash', 'Celery bitters']]"
Poderoso,Double old-fashioned,Lemon zest twist,"Muddle lemon wedge in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 wedge', 'Lemon (fresh)'], ['4.5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Montenegro amaro'], ['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Coki Beach,Coupe glass,Lightly dust with cinnamon,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Toasted coconut syrup (toast 720g of unsweetened coconut flakes on low heat until golden brown. Add 720ml water, bring to boil and remove from heat. Cover and steep for 25 minutes, strain and add equal parts sugar.)","[['4.5 cl', 'Bacardi 8 year old rum'], ['0.75 cl', 'Pimento dram liqueur'], ['3 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lime juice (freshly squeezed)']]"
North End Margarita,Coupe glass,"Lemon, thyme and pepper citrus salt rim (made by combining 2 tablespoons salt, ½ teaspoon dried thyme, and a twist of black pepper with the zest of half a lemon). Finish with thyme sprig pushed into cherry tomato.","MUDDLE tomato in base of shaker. Add other ingredients, SHAKE with and fine strain into chilled rimmed glass.","[['1 fresh', 'Cherry tomato (fresh)'], ['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Patron Citronge'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup']]"
Spicy Passion Fruit Margarita,Double old-fashioned,"Mint sprig, jalapeño slice & orange half-moon","SHAKE all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Spiced passion fruit syrup – made by dissolving 1000g Turbinado sugar in 500g of simmering water until dissolved. Add 200g jalapeño and keep on low heat to allow syrup to reduce for 15 minutes. Take off heat and allow to cool. Strain and add 750g passion fruit puree, stirring to combine. Store refrigerated one week.","[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Patron Citronge'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
LA Margarita,Old-fashioned glass,"Chia seeds and salt (50/50 blend) rim, whole peeled lychee","SHAKE all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Lychee syrup – made by blending the contents of a can of lychees until completely liquefied and then fine straining.","[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Patron Citronge'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Ginger sugar syrup']]"
Skyline Margarita,Rocks glass,"Cayenne-chile rim (4 parts kosher salt, 1 part chile powder & 1 part cayenne), & orange zest twist","SHAKE all ingredients with ice and strain into ice-filled cayenne-chile salt-rimmed glass.

Special ingredient #1: Blackberry shrub - combine equal parts blackberries, cane sugar and red wine vinegar in a blender, blend until liquefied, then strain out solids.

Special ingredient #2: Cayenne-chile syrup - combine 1 cup sugar, one cup water, 1 teaspoon chile powder, 1 teaspoon cayenne in a saucepan and bring to a simmer. Once desired flavour is achieved, strain out solids. Alternately, use .25 oz simple syrup, a slice of cayenne or other hot pepper, and a pinch of chile powder.","[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Patron Citronge'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['0.75 cl', '*Special ingredient #2 (see above)']]"
Mediterranean Margarita,Coupe glass,"Chamoy/Tajin rim (if available, use the Mexican condiment Chamoy to moisten the rim of glass, roll in Tajín to lightly coat. Alternately, use citrus juice and any chili-salt combo to create a similar effect.) Finish with a lime zest twist.",SHAKE all ingredients with ice and fine strain into chilled Chamoy/Tajín-rimmed glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Patron Citronge'], ['4.5 cl', 'Amontillado sherry'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['1 spoon', 'Orange marmalade']]"
Verde Margarita,Highball (max 10oz/300ml),"Sugar, maldon salt & celery salt rim. Finish with celery spear & edible flower",BLEND all ingredients with crushed ice and pour into glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Patron Citronge'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Fino sherry'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1 fresh', 'Celery stick (fresh)'], ['1 pinch', 'Salt']]"
Salted Plum Margarita,Rocks glass,Lime wheel & mint leaf,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Patron Citronge'], ['2.25 cl', 'Umeshu plum sake'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Plum jam'], ['1 pinch', 'Salt']]"
Fire & Brimstone,Old-fashioned glass,Lemon zest twist,"MUDDLE chillies in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['2 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (fine sliced)'], ['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'De Kuyper Triple Sec (40%) (infused with Earl Grey tea)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['0.75 cl', 'Agave syrup']]"
The Apple Map,Coupe glass,Dehydrated apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Homemade apple cider syrup (2:1)'], ['1 dash', 'Highland single malt scotch whisky'], ['2 dash', 'Teapot bitters']]"
Bee's Fizz,Wine glass,Lemon zest twist,"SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass (no ice). TOP with tonic water.

Special ingredient #1: Homemade sour mix (30ml / 1oz fresh lemon, 30ml / 1oz fresh lime, 30ml / 1oz orange blossom water & 1 fresh egg white)","[['5 cl', 'Caorunn Gin'], ['2 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Honey'], ['2 dash', 'Orange Bitters by Angostura'], ['5 cl', 'Thomas Henry Tonic Water']]"
Five 'n App,Coupe glass,Dehydrated apple slice,"MUDDLE fennel seeds in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 spoon', 'Fennel seeds'], ['4.5 cl', 'Caorunn Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Giffard Grenadine syrup'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Pentagon,Collins glass,Lemongrass straw,"SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled ice. TOP with soda.

Special ingredient #1: Lemon & honey mix (combine 15ml lemon juice, 5ml honey & 10ml / 1/3oz boiling water and stir until dissolved)","[['5 cl', 'Caorunn Gin'], ['1 cl', 'Highland single malt scotch whisky'], ['3 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Egg white'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Highland Smash,Old-fashioned glass,Fresh sage & dehydrated apple slice,"MUDDLE sage in base of shaker. Add other ingredients, shake with ice and fine strain into ice-filled glass. Dietrich's original recipe calls for 10 fresh micro sage leaves rather than the 2 regular sage leaves we’ve used.","[['2 fresh', 'Sage leaves'], ['5 cl', 'Caorunn Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Apple juice'], ['1.5 cl', 'Heather honey']]"
Stonewall Jackson,Old-fashioned glass,Mint sprigs,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a large cube of block ice). Note: Bryson’s original recipe called for Uncouth Vermouth Apple Mint but as this is hard to obtain in Europe we substituted dry vermouth.,"[['3 cl', 'Caorunn Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'St. George Spiced Pear liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Cucumber sugar syrup']]"
Snow White's Fizz,Collins glass,Dehydrated apple slace & walnut sprinkle,"SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.

Special ingredient #1: Red apple, cinnamon & roasted walnut shrub","[['5 cl', 'Caorunn Gin'], ['2 cl', 'Savoia Americano Rosso'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', '*Special ingredient #1 (see above)'], ['Top up with', 'Thomas Henry Soda Water']]"
Coul Blush Kelpie,Old-fashioned glass,Cross made from apple slices,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with dandelion & burdock soda.,"[['5 cl', 'Caorunn Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Apple juice'], ['1 cl', 'Agave syrup'], ['4 cl', 'Dandelion & Burdock']]"
Dirk Swizzler,Collins glass,Mint sprigs,POUR all ingredients into glass 2/3 filled with crushed ice and SWIZZLE. Top with more crushed ice and swizzle to finish.,"[['3.75 cl', 'Caorunn Gin'], ['2.25 cl', 'Mead'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey water (1:1)']]"
White Tales,Coupe glass,Edible flowers,"SHAKE all ingredients with ice and fine strain into chilled cup or glass.

Special ingredient #1: Sauvignon Blanc white wine (infused with oat meal left to soak over night)","[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['2 cl', 'Apple juice'], ['2 dash', ""Bob's Chocolate bitters""]]"
The Balancing Act,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Tarragon sugar syrup (2:1)'], ['3 cl', 'Grapefruit juice (pink)'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Ubhal of my Eye,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Apple juice'], ['2 cl', 'Honey sugar syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', ""Bob's Lavender Bitters""]]"
Hébel,Coupe glass,Blackberry &/or dehydrated lime slice,"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 fresh', 'Blackberries'], ['4.5 cl', 'Caorunn Gin'], ['2 cl', 'Tawny port'], ['1.5 cl', 'Vanilla sugar syrup'], ['2 cl', 'Egg white']]"
Make me Blush,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Caorunn Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Avallen Calvados'], ['1 dash', 'Orange Bitters by Angostura']]"
Bound by Herbs,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Caorunn Gin'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Bigallet China China Amer'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Spiced apple bitters']]"
Scottish Apple Snap,Collins glass,"Candied ginger, lemon wheel & apple slices",SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Caorunn Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Ginger liqueur'], ['2.25 cl', 'Homemade apple syrup (1:1)'], ['3 dash', 'Spiced apple bitters']]"
Snow White's Martini,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5.5 cl', 'Caorunn Gin'], ['2.5 cl', 'Drambuie liqueur'], ['0.5 cl', 'Pernod anise'], ['2 dash', 'Lemon bitters'], ['1 slice', 'Lemon peel']]"
Highland Tonic,Wine glass,Edible flower,"SHAKE first 4 ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice). TOP with tonic.

Special ingredient #1: Homemade sage syrup","[['6 cl', 'Caorunn Gin'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['6 cl', 'Mediterranean tonic water']]"
Herbs & Spices,Coupe glass,Cilantro/coriander leaf,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Apple & Coriander cordial: take one apple (preferably Coul Blush, though Braeburn works just as well) and remove its core. Then take a handful of fresh coriander (roughly 40 grams) and dice finely. Throw both the diced apple and coriander into blender and purée until smooth the finely strain into a bowl. Measure the contents of the now-strained purée and add its equivalent in simple syrup (1:1).","[['5 cl', 'Caorunn Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Bucky Reviver,Goblet glass,Mint leaf,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade seabuckthorn syrup: mix 300g fresh seabuckthorn and 200g white sugar in a pan, put on low heat until the fruits start to crack, chill and strain.","[['5 cl', 'Caorunn Gin'], ['3 cl', 'Dry white port'], ['3 cl', 'Italicus liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)']]"
Running in the Highlands,Coupe glass,Orange zest twist & blackberry,"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 fresh', 'Blackberries'], ['6 cl', 'Caorunn Gin'], ['3 cl', 'Lemon sherbet'], ['1.5 cl', 'Lillet Rosé (infused with chamomille)'], ['4 dash', 'Orange Bitters by Angostura']]"
Golden Spritz,Wine glass,Lemon wheel & apple slice,STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with cava and briefly stir.,"[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Fino sherry'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Homemade ginger juice syrup (1:1)'], ['6 cl', 'Cava sparkling wine']]"
Strand 72,Coupe glass,Dehydrated apple,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2 cl', 'Sour apple liqueur'], ['1 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Pasteurised egg white']]"
Summer Breeze,Old-fashioned glass,Pickled apple slice & pomegranate seeds,"MUDDLE pickled apple and pomegranate seeds in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.

Special ingredient #1: Pickled red apple","[['1⁄6 whole', '*Special ingredient #1 (see above)'], ['2 spoon', 'Pomegranate seeds'], ['4.5 cl', 'Caorunn Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Heather honey']]"
By The Spey,Collins glass,Shiso leaf & lemon zest twist,"POUR all ingredients into ice-filled glass and briefly stir.

Special ingredient #1: Homemade Apple-Shiso-Stevia Juice: 1000ml clear apple juice infused with 10 Shiso leaves & 15 dried Stevia leaves, heated in a pan for 10 minutes and then rested for 30 minutes before use.","[['4 cl', 'Caorunn Gin'], ['7 cl', 'Coconut water'], ['0.25 cl', 'Highland single malt scotch whisky'], ['4 cl', '*Special ingredient #1 (see above)'], ['1.25 cl', 'Thomas Henry Ginger Beer']]"
Three Petals,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Lillet Rosé'], ['3 cl', 'St. George Spiced Pear liqueur'], ['3 dash', 'Rhubarb bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
The Remedy,Martini glass,Lemon 'flower' on stick,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2 cl', ""Difford's Falernum liqueur""], ['0.5 cl', 'Rose water'], ['0.75 cl', 'Citric acid solution (1tsp citric acid dissolved in 90ml water)'], ['2 dash', 'Orange Bitters by Angostura']]"
Ubhal 75,Flute glass,Apple slice around inside of rim,"STIR first 4 ingredients with ice and strain into chilled glass. TOP with cider.

Special ingredient #1: Homemade apple cordial: 50ml apple syrup (e.g. Monin) and dissolve 5g malic acid in it.","[['5 cl', 'Caorunn Gin'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Suze gentian liqueur'], ['0.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['8 cl', 'Dry cider']]"
Scotch Bonnet,Collins glass,Dehydrated apple slice,"POUR all ingredients into ice-filled glass and briefly stir.

Special ingredient #1: Homemade spiced apple shrub","[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Ginger liqueur'], ['2 cl', '*Special ingredient #1 (see above)'], ['6 cl', 'Thomas Henry Soda Water'], ['2 dash', 'Angostura Aromatic Bitters']]"
Runn Chamber No.9,Collins glass,"Mint sprig, lemon peel and Dandelion & Burdock Bitters","SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water.

Special ingredient #1: Homemade sage apple syrup","[['6 cl', 'Caorunn Gin'], ['1.5 cl', 'Suze gentian liqueur'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Tonic Water']]"
The Coul Rose,Coupe glass,Dehydrated apple wheel,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade apple & rosemary shrub","[['6 cl', 'Caorunn Gin'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', 'Rose water'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['5⁄6 fresh', 'Egg white']]"
Flat White,Coupe glass,Edible flower,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['1 cl', 'Fino sherry'], ['5 dash', 'Orange Bitters by Angostura'], ['0.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.5 cl', 'Citric acid solution (1tsp citric acid dissolved in 90ml water)']]"
Morningside,Coupe glass,Scorched dehydrated lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Apple & cardamom shrub'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Kina aromatised wine']]"
Scottish Rifle,Collins glass,Dehydrated apple with anise candies(confetti),SHAKE all ingredients with ice and fine strain into chilled glass (without ice). TOP with chilled ale.,"[['5 cl', 'Caorunn Gin'], ['2.5 cl', 'Drambuie liqueur'], ['0.25 cl', 'Branca Menta liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Scotch ale beer']]"
Original Sin,Coupe glass,None,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Calvilla AB Selezione apple liquor (or other suitable locally available high quality apple liqueur)","[['6 cl', 'Caorunn Gin'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Highland single malt scotch whisky'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Ginger sugar syrup']]"
Snake Berry,Rocks glass,Apple slice & blueberries,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

Special ingredient #1: Homemade blueberry & apple shrub: 200gr frozen blueberries, 200ml apple vinegar, 50gr fructose, boil in a pot, strain and bottle.","[['5 cl', 'Caorunn Gin'], ['2 cl', 'Honey'], ['1⁄4 fresh', 'Red apple'], ['1 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Pentapple Punch,Collins glass,Dehydated apple slice,"SHAKE all ingredients with ice and strain into glass filled with crushed ice. (Make pineapple shrub with: fresh filtered pineapple extract, apple vinegar, simple syrup and ascorbic acid.)","[['5 cl', 'Caorunn Gin'], ['3 cl', 'Amontillado sherry'], ['6 cl', 'Pineapple shrub'], ['3 cl', 'Apple juice'], ['4 fresh', 'Basil leaves']]"
Senza Parole,Martini glass,Lime zest twist,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Homemade parsley syrup 2:1 (sciroppo al prezzemolo)","[['7 cl', 'Caorunn Gin'], ['2 cl', 'Liquore Strega'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', '*Special ingredient #1 (see above)']]"
Pink Moon,Martini glass,Cucumber peel on stick,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pamplemousse rose (pink grapefruit) syrup'], ['4 drop', ""Bob's Lavender Bitters""], ['1.5 cl', 'Egg white']]"
Alchemist's Elixir,Coupe glass,Apple chevron on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Caorunn Gin'], ['1 cl', 'Green Chartreuse liqueur'], ['1.25 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Egg white']]"
Piquant C,Coupe glass,Crusta of dry powder of apple & cinnamon,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Green hot pepper sauce']]"
The Forager,Coupe glass,Half of a fig,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without) ice and fine strain into chilled glass.

Special ingredient #1: Homemade fig & apple chutney","[['4.5 cl', 'Caorunn Gin'], ['1 cl', 'St. George Spiced Pear liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', '*Special ingredient #1 (see above)'], ['1 fresh', 'Egg white']]"
Isabella's Restorative Dram,Nick & Nora glass,Edible flowers,"Method: All ingredients added to a shaker and given a steady dry shake. Ice added when foam is achieved. Cold shaken and strained into a Nick & Nora glass. (Optionally, lightly smoke cocktail with wood chips using a chef’s smoker prior to shaking.)

Special ingredient #1: Cocchi Americano infused with Apple-Marjoram","[['4.5 cl', 'Caorunn Gin'], ['2.25 cl', '*Special ingredient #1 (see above)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Egg white']]"
Ginger Mary,Highball (max 10oz/300ml),Mint sprigs & sliced chilli,"STIR all ingredients with ice and strain into chilled glass (no ice).

Special ingredient #1: Honey infused with orange peel and chilli","[['4.5 cl', 'Caorunn Gin'], ['2.5 cl', 'Peach aperitif liqueur'], ['4 cl', 'Carrot juice (freshly extracted)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', '*Special ingredient #1 (see above)']]"
The Pentagon Sour,Rocks glass,Lime wheel,"SHAKE all ingredients and strain into ice-filled glass.

Special ingredient #1: Green apple & dill tincture","[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Agave syrup'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 dash', '*Special ingredient #1 (see above)']]"
King Ka-roon,Goblet glass,Dehydrated red apple slice,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade King Ka Mix (for 1 litre: 600ml fresh lemon juice, 400ml fresh orange juice, 25g egg white powder and 3 dash orange flower water.)","[['4.5 cl', 'Caorunn Gin'], ['5 cl', 'Apple juice'], ['4 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Dandelion & Burdock Bitters']]"
Thyme & Dandy,Old-fashioned glass,Dehydrated apple wheel,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.

Special ingredient #1: Apple & dandelion shrub","[['6 cl', 'Caorunn Gin'], ['2 cl', '*Special ingredient #1 (see above)'], ['1 sprig', 'Thyme sprig'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Egg white'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Summer Orchard,Coupe glass,Juniper berries,"MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine stain into chilled glass. TOP with sparking wine.","[['4 slice', 'Red apple'], ['4.5 cl', 'Caorunn Gin'], ['1 cl', 'Red wine vinegar'], ['1 cl', 'Watermelon sugar syrup'], ['Top up with', 'Brut Champagne']]"
The Balmenach,Martini glass,Drop Scottish summer harvest cold pressed rapeseed oil & coul blush apple fan garnish sprayed with Angostura Bitters mist.,"MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 slice', 'Red apple'], ['4 cl', 'Caorunn Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey sugar syrup'], ['0.5 cl', 'Jägermeister']]"
Pink Evergreen Boost,Snifter glass,"Salt & brown sugar rim, garnish with rosemary sprig & pink grapefruit wedge.","SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. TOP with soda.

Special ingredient #1: Homemade honey and rosemary syrup","[['5 cl', 'Caorunn Gin'], ['5 cl', 'Grapefruit juice (pink)'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 Splash', 'Thomas Henry Soda Water']]"
Capitol Apple G&T,Highball (max 10oz/300ml),Green & red apple peel ribbons,"STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic.

Special ingredient #1: Ginger-infused apple juice","[['4.5 cl', 'Caorunn Gin'], ['2 cl', 'Drambuie liqueur'], ['3 cl', '*Special ingredient #1 (see above)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Thomas Henry Tonic Water']]"
Essenziale,Old-fashioned glass,Edible flower,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice),"[['6 cl', 'Caorunn Gin'], ['0.5 cl', 'Fernet liqueur'], ['1.5 cl', 'Italicus liqueur'], ['0.5 cl', 'Apple Cider vinegar'], ['1 spoon', 'Pear preserve/jam']]"
Fifth Greal,Coupe glass,Dehydrated apple cut around the 5 seedplaces.,"MUDDLE olives in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Soft apple citric acid (70ml 100% apple juice, 30ml / 1oz filtered water, 7g of citric acid)","[['2 whole', 'Green olives (pitted)'], ['5 cl', 'Caorunn Gin'], ['1.5 cl', 'Bénédictine D.O.M.'], ['2 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Five Inspirations,Collins glass,Red apple slices,"STIR all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Homemade sour mix (50% sugar & 50 citrus)","[['4.5 cl', 'Caorunn Gin'], ['4.5 cl', 'Apple Schnapps liqueur'], ['1 cl', 'Orange Curaçao liqueur'], ['2 cl', 'Apple juice'], ['1 cl', '*Special ingredient #1 (see above)']]"
Blythswood Square Punch,Collins glass,Rosemary sprig & candied ginger,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with cider.,"[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey water (1:1)'], ['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['0.5 cl', 'Fernet liqueur'], ['4.5 cl', 'Medium dry apple cider']]"
Ruby & Diamond,Old-fashioned glass,Red apple slices & lemon zest twist,"STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

Special ingredient #1: Homemade saffron syrup (200ml water, 200g sugar and pinch saffron)","[['5 cl', 'Caorunn Gin'], ['0.5 cl', 'Green Chartreuse liqueur'], ['0.5 cl', 'Fino sherry'], ['0.5 cl', '*Special ingredient #1 (see above)'], ['5 dash', ""Peychaud's or other Creole-style bitters""]]"
Touch Malum,Coupe glass,Float star cut from apple,"MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Saffron syrup","[['1⁄4 fresh', 'Red apple'], ['5 cl', 'Caorunn Gin'], ['1 cl', 'Drambuie liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', '*Special ingredient #1 (see above)']]"
Thyme Will Tell.,Collins glass,Caramelised apple slice & thyme sprig,"SHAKE all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Homemade Saffron syrup (3 teaspoons saffron, 1kg white sugar, 1ltr water)","[['2 fresh', 'Thyme sprig'], ['6 cl', 'Caorunn Gin'], ['5 cl', 'Apple juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', '*Special ingredient #1 (see above)']]"
Mirage,Collins glass,Dehydrated candied green apple slice,"SHAKE 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass (no ice). TOP with apple cream soda from a siphon.

Special ingredient #1 Apple cream soda – add the following to a siphon:

45ml Egg white
10 slices caramalized green and red apples (caramalise with butter and brown sugar)
350ml Pressed apple juice
9 drops Vanilla bitters
Seal siphon and charge","[['6 cl', 'Caorunn Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', '*Special ingredient #1 (see above)']]"
Splifficated Beat,Old-fashioned glass,Lime zest twist,"SHAKE all ingredients with ice and fine strain into ice-filled glass. (Originally, this cocktail was served in a tonic bottle in a brown paper bag for the drinker to pour themselves.)","[['4.5 cl', 'Caorunn Gin'], ['1 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Beetroot syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 drop', 'Black walnut bitters']]"
The Scot & The Tiger,Old-fashioned glass,Lychee & edible flower,"SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over block ice).

Special ingredient #1: Lychee, lemongrass & sour plum infusion","[['6 cl', 'Caorunn Gin'], ['3 cl', 'Apple juice'], ['2.25 cl', 'Yuzu juice'], ['3 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Pasteurised egg white']]"
Sona,Wine glass,Roasted bayleaf & dehydrated green apple slice,"MUDDLE coriander in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Homemade orange & cardamom sugar (1:1)","[['2 sprig', 'Coriander / cilantro leaves'], ['6 cl', 'Caorunn Gin'], ['4 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Apple juice'], ['3 cl', 'Calamansi juice']]"
You Shrub Up Well!,Wine glass,"Raspberry, apple slice & edible flower","Method: SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass. TOP with sparkling wine.

Special ingredient #1: Homemade raspberry & burnt wildflower honey shrub","[['5 cl', 'Caorunn Gin'], ['2.5 cl', 'Apple juice'], ['2 cl', 'Aquafaba (chickpea water)'], ['3 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Brut Champagne']]"
Red Blossom,Old-fashioned glass,"Dehydrated green apple slice, star anise & rosemary sprig","SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunck of block ice).

Special ingredient #1: Rosemary infused sugar syrup","[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Raspberry puree'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['7 cl', 'Cranberry juice (sweetened)']]"
Forager,Martini glass,Birds eye chilli on rim,"MUDDLE chilli in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.

Special ingredient #1: Homemade lemongrass syrup (1:1)","[['1 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (fine sliced)'], ['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Apple juice'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Orchard Breeze,Poco grande,Honeycomb,"BLEND all ingredients with crushed ice and pour into glass.

Special ingredient #1: Honey crisp apple sorbet (or other flavour of sorbet)","[['6 cl', 'Caorunn Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', ""Difford's Falernum liqueur""], ['12 cl', 'Prosecco sparkling wine'], ['1 scoop', '*Special ingredient #1 (see above)']]"
Highland Blossom,Rocks glass,Lemon zest twist,"Fill glass with ice, add single malt scotch and set aside. Separately, STIR other ingredients with ice. Discard ice and scotch from glass and fill with fresh ice (preferably one large cube of block ice). Strain stirred ingredients into glass.","[['0.75 cl', 'Speyside single malt Scotch whisky'], ['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Meletti amaro']]"
The Royal Balkan,Highball (max 10oz/300ml),Orange zest twist & mist with scotch whisky,POUR ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Montenegro amaro'], ['2.5 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Bob's Grapefruit Bitters""], ['Top up with', 'Thomas Henry Tonic Water']]"
Osmo Cup,Coupe glass,Apple lollypop 4mm thich 2cm apple circle caramelised with sugar and torch and added popping sugar to one side & apple blossom (when available),"SHAKE all ingredients with ice and fine strain into chilled glass.


Special ingredient #1 *Osmose apple cordial shrub
Cut one apple very finely with a mandolin (do not shred otherwise you’ll end up with a very milky syrup). Add same weight of sugar, a pinch of black tea and dried rose petals. Ideally, vacuum seal for 24h or until the sugar dissolves or alternatively use a sealable glass jar. Strain into clean container and add same amount of apple cider vinegar and half of apple juice.","[['5 cl', 'Caorunn Gin'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Chardonnay (Chablis) white wine'], ['0.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', '*Special ingredient #1 (see above)']]"
Highland Moor,Rocks glass,Rosemary sprig & apple slice flambéed with brown sugar,"POUR green chartreuse into glass over rosemary sprig, ignite and allow to burn for 5 seconds before covering glass to extinguish. SHAKE other ingredients with ice and fine strain into pre-prepared glass.

Special ingredient #1: Homemade rosemary sugar syrup","[['0.5 cl', 'Green Chartreuse liqueur'], ['1 sprig', 'Rosemary sprig'], ['5 cl', 'Caorunn Gin'], ['3.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', '*Special ingredient #1 (see above)']]"
Thyme for Nettles,Coupe glass,Viola flower & fresh thyme sprig,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade nettle syrup","[['4 cl', 'Caorunn Gin'], ['1 cl', 'Bigallet Thym'], ['1 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['2 drop', 'Angostura Aromatic Bitters']]"
Dopo la Tempesta,Old-fashioned glass,Lime wheel & maraschino cherry,"MUDDLE sugar cube with gin until dissolved. Add other ingredients, STIR with ice and strain into ice-filled glass.","[['1 cube', 'Sugar cube'], ['5 cl', 'Caorunn Gin'], ['0.25 cl', 'Muyu Chinotto Nero liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Seonaidh,Coupe glass,Lavender sprig pegged to rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2 cl', 'Avallen Calvados'], ['1.5 cl', 'Giffard Creme de Framboise'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lavender sugar syrup']]"
Angelo's Summer,Coupe glass,Dehydrated red apple slice & lemon wheel crowned with edible flower,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Orange & applewood smoked dulse syrup
Top make 250ml syrup:
5 grams Mara applewood and smoked dulse seaweed
1 full peeled orange
250ml Sugar syrup 1:1
Put all the ingredients in a sauce pan and for 15 minutes at low/medium heat.","[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Crème de violette liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Pasteurised egg white']]"
Last Canvas,Old-fashioned glass,Shot of dilute Islay single malt scotch whisky on the side,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Strawberry shrub made with apple vinegar and sugar.","[['4.5 cl', 'Caorunn Gin'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['4.5 cl', 'Apple juice'], ['4 cl', '*Special ingredient #1 (see above)'], ['3 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Spring Storm,Coupe glass,Apple slice fan,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Caorunn Gin'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Orange oleo saccharum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Blueberry tea']]"
Colorunn,Coupe glass,Orange zest twist & lavender,SHAKE first 4 ingredients with the ice and sine strain into chilled glass. TOP with sparkling water and briefly stir.,"[['4.5 cl', 'Caorunn Gin'], ['1 cl', 'Spicy mango syrup'], ['1 cl', 'Elderflower syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Carbonated/Sparkling/Selzer mineral water']]"
The Pink Slip,Martini glass,Float dehydrated lemon wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Caorunn Gin'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['2.25 cl', 'Lemonade']]"
Silent Breeze,Old-fashioned glass,Mint sprig & dehydrated lemon,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

Special ingredient #1: Homemade infused rose syrup","[['5 cl', 'Caorunn Gin'], ['2.5 cl', 'Kwai Feh lychee liqueur'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Forbidden Fruits,Coupe glass,Float edible flower,"SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.

Special ingredient #1: Homemade apple shrub","[['4.5 cl', 'Caorunn Gin'], ['4 cl', '*Special ingredient #1 (see above)'], ['1 spoon', 'Damson plum preserve'], ['3 dash', 'Quince bitters'], ['3.5 cl', 'English sparkling wine']]"
Real Bees Knees,Coupe glass,Dehydrated lemon slice,"SHAKE all ingredients with ice and fine strain into a chilled glass.

Special ingredient #1: 3 Dimensional honey water – honey & water with added bee pollen, and propolis.","[['5 cl', 'Caorunn Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2 dash', 'Apple Cider vinegar'], ['1 dash', 'Orange flower/blossom water']]"
Adam's Apple,Highball (max 10oz/300ml),Lemon zest twist (discard),"SHAKE all ingredients with ice and strain into ice-filled glass.

Special ingredient #1: Stout Reduction","[['4.5 cl', 'Caorunn Gin'], ['1 cl', 'Giffard Noir de Bourgogne Cassis'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Cawston Press Apple & Ginger']]"
Dastardly,Coupe glass,Scorched pandan leaf,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade pandan syrup","[['4.5 cl', 'Caorunn Gin'], ['1 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Calamansi juice'], ['3 cl', '*Special ingredient #1 (see above)']]"
Scots Law,Coupe glass,Thyme sprig,"MUDDLE berries and thyme in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 fresh', 'Blackberries'], ['3 fresh', 'Thyme sprig'], ['5 cl', 'Caorunn Gin'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey water (1:1)']]"
Return to Eden,Coupe glass,"Dill sprig & pinch of red, black & white pepper","MUDDLE dill in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Brickford's cloudy apple cordial (or substitute with 10ml fresh apple juice and 10ml sugar syrup).","[['5 gram', 'Fresh dill'], ['4 cl', 'Caorunn Gin'], ['2 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Apple Cider vinegar'], ['1 pinch', 'Salt']]"
The Crummble Land,Collins glass,Apple slices dusted with cinnamon & flamed,POUR ingredients into ice-filled glass. TOP with tonic and briefly stir.,"[['4 cl', 'Caorunn Gin'], ['0.75 cl', 'Cinnamon whisk(e)y'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['8 cl', 'Thomas Henry Tonic Water']]"
Easy D.,Flute glass,None,"SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with sparkling solution.

Special ingredient #1: 30ml 5% salted sparkling malic acid solution (dissolve 3 flakes of maldon salt and 2.5g of malic acid powder in 50ml of ice cold sparkling water)","[['4.5 cl', 'Caorunn Gin'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Riesling wine'], ['1 cl', 'Giffard Orgeat Syrup'], ['3 cl', '*Special ingredient #1 (see above)']]"
Light Ka-roon Summer,Coupe glass,Dehydrated apple slice,THROW all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Giffard Pamplemousse liqueur'], ['2.5 cl', 'Apple juice'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Beauty & The Beast,Old-fashioned glass,"Rosemary sprig, ginger slice & spray red wine","SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade rosemary & ginger syrup","[['4.5 cl', 'Caorunn Gin'], ['3 cl', 'Apple juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['3 cl', 'Pasteurised egg white']]"
The Piper's Kilt,Coupe glass,Lemon zest twist & float of Islay single malt scotch whisky.,MUDDLE peppercorns and raspberries in base of shaker. Add other ingredients and stir to ensure honey is dissolved. SHAKE with ice and fine strain into chilled glass.,"[['5 dried', 'Pink peppercorns'], ['5 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Honey']]"
Le Fleur Sauvage,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['2.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Honey sugar syrup'], ['1 dash', 'Orange Bitters by Angostura']]"
Urban Sherry,Coupe glass,Lemon zest twist,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Sacred English Amber Vermouth","[['5 cl', 'Caorunn Gin'], ['0.75 cl', '*Special ingredient #1 (see above)'], ['0.75 cl', 'Fino sherry'], ['5 drop', 'Luxardo Maraschino liqueur'], ['2 drop', 'Lemon bitters']]"
Epsilon,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'De Kuyper Pineapple liqueur'], ['0.75 cl', 'Amontillado sherry'], ['4.5 cl', 'Thomas Henry Tonic Water'], ['1 dash', 'Orange Bitters by Angostura']]"
Lost & Found,Collins glass,"Li Hing Mui Plum Powder rimmed glass, garnished with apple slice & thyme sprig","SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.

Special ingredient #1: Homemade apple & thyme shrub","[['6 cl', 'Caorunn Gin'], ['3 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 dash', 'Angostura Aromatic Bitters'], ['3 cl', 'Thomas Henry Soda Water']]"
Composition No.5,Wine glass,"Dill sprig, sliced apple & orange zest twist",THROW first 4 ingredients with ice and strain into chilled glass. TOP with tonic water.,"[['4.5 cl', 'Caorunn Gin'], ['4.5 cl', 'Apple juice'], ['0.75 cl', 'Elderflower syrup'], ['2 dash', 'Celery bitters'], ['7.5 cl', 'Thomas Henry Tonic Water']]"
Apple Days,Coupe glass,"Sugar crust rim, lemon zest twist (discard) & dehydrated apple slice",SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain tinto chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2 cl', 'Apple Schnapps liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Apple sugar syrup'], ['2 cl', 'Pasteurised egg white']]"
Apple Blush,Martini glass,Rosemary sprig & red apple slice fan,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade rosemary & cinnamon sugar syrup","[['5 cl', 'Caorunn Gin'], ['3 cl', 'Apple juice'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', '*Special ingredient #1 (see above)'], ['3 drop', 'Spiced apple bitters']]"
Caorunn Cider Flip,Coupe glass,Line of Angostura Bitters across surface. Use pick to manipulate into wave pattern. Lightly sprinkle cinnamon.,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass.

Special ingredient #1: Cider & cinnamon syrup (heat equal parts sugar & cider in a saucepan with a pinch of cinnamon for every 100ml)","[['5 cl', 'Caorunn Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', '*Special ingredient #1 (see above)'], ['1 fresh', 'Egg white'], ['1 fresh', 'Egg yolk']]"
Smokey Smoke,Old-fashioned glass,Dried tea leaves,"STIR marmalade with gin in base of shaker to help dissolve marmalade. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).","[['2 spoon', 'Orange marmalade'], ['6 cl', 'Caorunn Gin'], ['3 cl', 'Lapsang Souchong tea (cold)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Scottish Gin Twist,Coupe glass,Dehydrated apple slice,"MUDDLE raspberries in base of shaker, add other ingredients, SHAKE with ice and fine strain into chilled glass.

Special ingredient #1: Homemade apple syrup","[['6 fresh', 'Raspberries (fresh)'], ['5 cl', 'Caorunn Gin'], ['3.75 cl', '*Special ingredient #1 (see above)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Egg white']]"
Bee Simple,Sling glass,Mint sprigs & bee pollen,POUR all ingredients into glass filled with crushed ice and churn.,"[['5 cl', 'Caorunn Gin'], ['1 cl', 'Heather honey'], ['3 dash', 'Orange Bitters by Angostura'], ['2.5 cl', 'Carbonated/Sparkling/Selzer mineral water'], ['2 drop', 'Orange flower/blossom water']]"
The Ballad Of The Dandelion,Copa glass,Orange zest twist & atomiser spray of dandelion root infused Caorunn,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Homemade dandelion root syrup (2:1)","[['6 cl', 'Caorunn Gin'], ['1.25 cl', '*Special ingredient #1 (see above)'], ['1.25 cl', 'Orange juice (freshly squeezed)'], ['2.5 cl', 'Egg white'], ['1 pinch', 'Salt']]"
"To Spey, For Everything",Flute glass,Edible flower,"Rinse chilled glass with sherry and set aside. SHAKE other ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into rinsed glass.

Special ingredient #1: Fresh pressed rowan berry and apple juice.","[['1 cl', 'Pedro Ximénez sherry'], ['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', '*Special ingredient #1 (see above)'], ['1 fresh', 'Egg white']]"
Swilcan 700,Old-fashioned glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Caorunn Gin'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.75 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Flying Rowan,Nick & Nora glass,Apple leather roll &/or lemon zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Gastrique - bring 300g of heather honey to the boil then simmer for 10 minutes, take off the heat and add 60ml of apple cider vinegar.","[['4.5 cl', 'Caorunn Gin'], ['1 cl', 'Sauternes dessert wine'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Apple juice']]"
Iceberg Blossom,Coupe glass,"Mint, thyme, edible flower, lemon zest & apple","MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 wedge', 'Apple (fresh)'], ['5 cl', 'Caorunn Gin'], ['5 cl', 'Aloe vera juice drink'], ['1 sprig', 'Mint (fresh) sprigs'], ['1.5 cl', 'Elderflower cordial']]"
Loch Fizz,Highball (max 10oz/300ml),Orange peel,SHAKE all ingredients with ice and fine strain into chilled glass,"[['5 cl', 'Caorunn Gin'], ['4 cl', 'Islay single malt (peated) Scotch whisky'], ['3 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Apple juice'], ['Top up with', 'Pale ale']]"
La Reine des Pommes,Coupe glass,Lemon zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Caorunn Gin'], ['2.5 cl', 'Avallen Calvados'], ['0.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.5 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Orange Bitters by Angostura']]"
Ghàidhealtachd,Old-fashioned glass,"Mint leaves, dehydrated apple & elderflowers (when in season)",SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Caorunn Gin'], ['10 cl', 'Apple juice'], ['5 fresh', 'Mint leaves'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey']]"
Apple & Caorunn,Old-fashioned glass,Orange zest twist & dehydrated apple slice,Blend all ingredients with ice.,"[['4.5 cl', 'Caorunn Gin (cinnamon infused)'], ['6 cl', 'Apple juice'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Blackcurrant / cassis sugar syrup']]"
Auld Alliance,Coupe glass,Sliced apple fan,"STIR Caorunn and apple jam in base of shaker to help dissolve jam (or dry shake all ingredients prior to adding ice). Add other ingredients, SHAKE with ice and fine strain chilled glass.

Special ingredient #1: Homemade Coul Blush apple jam","[['5 cl', 'Caorunn Gin'], ['1 cl', '*Special ingredient #1 (see above)'], ['0.75 cl', 'Avallen Calvados'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Lemon bitters']]"
Speyside Blossom,Highball (max 10oz/300ml),Sliced apple fan & basil sprig,"MUDDLE apple and then basil in base of shaker. Add Caorunn gin and cordial, SHAKE with ice and strain into glass filled with cracked ice. TOP with soda.

Special ingredient #1: Homemade Kaffir lime cordial made with water, sugar, lime juice and kaffir lime leaves, or substitute with equal parts lime cordial and water.","[['1⁄4 fresh', 'Red apple'], ['4 fresh', 'Basil leaves'], ['6 cl', 'Caorunn Gin'], ['6 cl', '*Special ingredient #1 (see above)'], ['4 cl', 'Thomas Henry Soda Water']]"
Forbidden Fruit,Collins glass,Lemon slice wheel,SHAKE first 7 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and briefly stir.,"[['4 cl', 'Avallen Calvados'], ['1 cl', 'Rutte Dry Gin'], ['1 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['4.5 cl', 'Thomas Henry Ginger Beer']]"
MelRose Gin,Wine glass,No,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Special ingredient #1: Rose and pomegranate syrup","[['5 cl', 'Caorunn Gin'], ['1.5 cl', 'Avallen Calvados'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3.75 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Pasteurised egg white']]"
Santo,Coupe glass,Red apple slice,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Apple (preferably Cool Blush) and cucumber shrub","[['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['4 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4 drop', 'Spiced apple bitters']]"
Corpse Reviver No. Bru,Nick & Nora glass,Lemon zest twist & absinthe mist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caorunn Gin'], ['2 cl', 'Irn-Bru'], ['1.5 cl', 'Americano Bianco'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Vitamin B,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Caorunn Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Apple juice'], ['0.5 cl', 'Fernet liqueur']]"
Scottish Sunrise,Collins glass,Float dashes of Angostura Bitters & garnish with spinach leaves,"MUDDLE spinach in base of shaker. Add next 3 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda.","[['7 fresh', 'Spinach leaves'], ['4.5 cl', 'Caorunn Gin'], ['1.5 cl', 'Heather honey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Soda Water']]"
Keep The Doctor Away,Collins glass,"Dehydrated apple, heather flower & dried rose petals",SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with cider. (The original recipe calls for Quaglia Rosa rose liqueur.),"[['6 cl', 'Caorunn Gin'], ['1.5 cl', 'Rose petal liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Heather honey'], ['6 cl', 'Dry cider']]"
Greenwich Sour,Old-fashioned glass,Orange slice (wheel) & Luxardo maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass. DRIZZLE red wine around surface of the drink.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white'], ['2.25 cl', 'Shiraz red wine']]"
Banana Calling,Nick & Nora glass,None (but perhaps serve with banana chips),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', 'Fino sherry'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jerezana Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Manzanilla sherry'], ['2.5 cl', 'Amontillado sherry'], ['1.25 cl', 'Martini Rosso sweet vermouth'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Vanilla sugar syrup'], ['6 dash', 'Orange Bitters by Angostura']]"
The JP Sazerac,Old-fashioned glass,Lemon zest twist (discarded),STIR all ingredients with ice and strain into frozen glass (no ice in glass).,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', ""Peychaud's or other Creole-style bitters""], ['3 dash', 'La Fée Parisienne absinthe'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Difford's Saline Solution (or ½ pinch salt)""], ['2 cl', 'Chilled water (omit if using wet ice)']]"
Last Flight,Nick & Nora glass,Micro paper plane,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Death Star,Old-fashioned glass,Float Star anise,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Liquore Strega'], ['3 cl', 'Cynar or other carciofo amaro'], ['1 dash', ""Bob's Grapefruit Bitters""]]"
Purpurina Cocktail,Nick & Nora glass,Dehydrated jalapeño slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco (Jalapeño chilli infused)'], ['3 cl', 'Watermelon sugar syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Four Poster Red,Old-fashioned glass,Luxardo Maraschino cherry or strawberry,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Dolin Chamberyzette'], ['3 cl', 'Tawny port'], ['3 cl', 'Italian red bitter liqueur']]"
Bonaparte's Manhattan,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Mandarine Napoleon liqueur'], ['0.5 cl', 'Averna Amaro']]"
Midnight Stinger,Old-fashioned glass,Mint sprigs,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Fernet liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Italian Dandy,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Liquore Strega'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Orange Curaçao liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Ernst Happel,Coupe glass,Apricot wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Liquore Strega'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Armenita Cocktail,Old-fashioned glass,Apricot wedge,SHAKE all ingredients with ice and strain into an ice-filled glass.,"[['4.5 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'Liquore Strega'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Giffard Orgeat Syrup'], ['4 drop', ""Difford's Margarita Bitters""], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
The Frank O'Hara,Nick & Nora glass,Lemon zest twist,STIR with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 cl', 'Liquore Strega']]"
Sea Witch Cocktail,Coupe glass,Lemon zest twist,SHAKE first 2 ingredients with ice and fine strain into chilled glass. TOP with prosecco.,"[['6 cl', 'Liquore Strega'], ['3 cl', 'De Kuyper Blue Curaçao'], ['9 cl', 'Prosecco sparkling wine']]"
Enchanted Field Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Liquore Strega'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Golden Tang Cocktail,Coupe glass,Lucardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Liquore Strega'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Lo Stregone,Old-fashioned glass,Grapefruit zest twist & mint sprig,POUR ingredients into ice-filled glass and briefly stir.,"[['3 cl', 'Liquore Strega'], ['3 cl', 'Crodino'], ['4 drop', 'Angostura Aromatic Bitters']]"
Angela Luce,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Liquore Strega'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Pallini Limoncello liqueur'], ['1 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Corpse Reviver No.0824,Coupe glass,Lemon zest twist (not expressed) & spray of absinthe,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Liquore Strega'], ['2.5 cl', 'Americano Bianco'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
The Tolerance Foundation,Old-fashioned glass,Lemon slice & cherry sail,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Liquore Strega'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Acapulco No.2,Old-fashioned glass,Lemon slice (wheel),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['3 cl', 'Liquore Strega'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Lightness Cocktail,Coupe glass,Lemon zest twist & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Citroen Vodka'], ['2.25 cl', 'Liquore Strega'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Witch Hunt Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over chunk of block ice).,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Liquore Strega']]"
Witches' Smile,Collins glass,Orange slice & Luxardo Maraschino cherry (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Liquore Strega'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Witches' Yellow Flip,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Liquore Strega'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk']]"
Witches' Daiquiri,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Liquore Strega'], ['1 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Orange Witch,Collins glass,Orange slice (wheel),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Liquore Strega'], ['10.5 cl', 'Orange juice (freshly squeezed)']]"
Witches' Grappa,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bepi Tosolini Grappa di Moscato'], ['3 cl', 'Liquore Strega'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Polish Pear Martini,Martini glass,Pear wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Bison grass vodka'], ['2.25 cl', 'St. George Spiced Pear liqueur'], ['2.25 cl', 'Pear juice (freshly pressed)']]"
Egg Sour,Coupe glass,Float 3 small dashes Angostura bitters on surface of drink,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 whole', 'Egg (white & yolk)']]"
Lazy Lover,Old-fashioned glass,Cucumber slice & dust with cinnamon,"MUDDLE cucumber slices and salt in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['3 slice', 'Cucumber (fresh)'], ['1 pinch', 'Salt'], ['3 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Suze gentian liqueur'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['0.75 cl', 'Grapefruit juice (pink)']]"
Velvet Revolver,Old-fashioned glass,Half strawberry & mint sprig,"STIR strawberry conserve and cognac in base of shaker until conserve is dissolved. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 spoon', 'Strawberry jam/preserve/conserve (heaped)'], ['5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Pinot Noir red wine'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Thyme Will Tell Sour,Old-fashioned glass,Lemon zest twist (expressed and discarded) & thyme sprig,"MUDDLE thyme (strip leaves from stem) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 fresh', 'Thyme sprig'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Iron & Sand Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Ferro China Baliva'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Iron Negroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Ferro China Baliva'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Rusty Peach Cocktail,Coupe glass,Lemon zest twist or peach slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['3 cl', 'Ferro China Baliva'], ['4 cl', 'Peach aperitif liqueur'], ['3 dash', 'Peach bitters']]"
Tuxedo Cocktail No.1 (Savoy & Duffy's recipe),Coupe glass,Luxardo Maraschino cherry,"Express lemon zest twist into stirring glass. Add other ingredients, STIR with ice and strain into chilled glass.","[['1 twist', 'Lemon peel'], ['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'La Fée Parisienne absinthe']]"
Tuxedo Cocktail No.2 (Savoy & Duffy's recipe),Coupe glass,Lemon zest twist & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['1 dash', 'La Fée Parisienne absinthe (omit for Cocktails Made Easy)']]"
Tuxedo Cocktail No.3 (Lowe & Straub's recipe),Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Fino sherry'], ['1 dash', 'Luxardo Maraschino liqueur'], ['1 dash', 'La Fée Parisienne absinthe'], ['3 dash', 'Angostura Aromatic Bitters']]"
Tuxedo No.4 or Tussetto,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Fino sherry'], ['1 dash', 'Orange Bitters by Angostura']]"
Tuxedo No. 2 (Flora Bar's recipe),Coupe glass,Orange zest twist & Luxardo Maraschino cherry,RINSE glass with absinthe and discard excess. STIR other ingredients with ice and strain into absinthe rinsed chilled glass.,"[['0.25 cl', 'La Fée Parisienne absinthe'], ['6.75 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Bianco vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['4 dash', 'Orange Bitters by Angostura']]"
Tuxedo Cocktail (Difford's recipe),Coupe glass,Orange zest twist & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Bianco vermouth'], ['0.125 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'La Fée Parisienne absinthe'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Cathy Olé Cocktail,Old-fashioned glass,Lime wedge,POUR ingredients into glass half filled with ice and STIR. Top with more ice before serving.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mariposa,Coupe glass,Half cherry tomato & small basil sprig on rim,"MUDDLE tomato in base of shaker and then muddle basil leaves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Cherry tomato (fresh) (chopped)'], ['4 fresh', 'Basil leaves'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Hollywood Blvd,Martini glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey water (1:1)'], ['0.25 cl', 'Dijon Mustard'], ['1 dash', 'Angostura Aromatic Bitters']]"
Zima Sour,Coupe glass,Smouldering star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bison grass vodka'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Apple juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Egg white'], ['3 dash', 'La Fée Parisienne absinthe']]"
Sorrentino Cocktail,Old-fashioned glass,Dehydrated orange slice & thyme sprig,POUR all ingredients into ice-filled glass and briefly STIR.,"[['3 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Italian red bitter liqueur'], ['6 cl', 'Thomas Henry Soda Water']]"
Godfather Sour,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Disaronno amaretto'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Dark 'n' Stormy Highball,Highball (max 10oz/300ml),Squeeze a wedge of lime into drink and drop in as a garnish,"Integrated version: POUR ingredients into ice-filled glass and briefly stir.

Layered version: POUR ginger beer into ice-filled glass first, then FLOAT rum.","[['4.5 cl', 'Dark/black/blackstrap rum'], ['7.5 cl', 'Thomas Henry Ginger Beer']]"
Remind Me Cocktail,Old-fashioned glass,Orange zest twist,"STIR all ingredients with ice and strain into ice-filled glass, preferably over a chunk of block ice.","[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2 cl', 'Averna Amaro'], ['1.5 cl', 'Mandarine Napoleon liqueur']]"
Apples to Oranges Cocktail,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 dash', 'Combier Elixir']]"
Mancini Cocktail,Coupe glass,Flamed orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Antica Ricetta Barolo Chinato'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['2 dash', 'Orange Bitters by Angostura']]"
Prospector No.2,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Averna Amaro'], ['1 cl', 'Pedro Ximénez sherry'], ['1 dash', 'Angostura Aromatic Bitters']]"
Carriaggi Cocktail,Nick & Nora glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Liquore Strega'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Harvest Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Avallen Calvados'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Cherry Martinez,Coupe glass,Orange zest twist & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Luxardo Sour Cherry Gin'], ['2 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Oh Snap!,Coupe glass,Lemon zest twist & Luxardo maraschino cherry,"MUDDLE peas in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 fresh', 'Sugar snap peas (Mangetout)'], ['4 cl', 'Rutte Dry Gin'], ['2 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Cherry Springer,Old-fashioned glass,Mint sprigs & Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Luxardo Sour Cherry Gin'], ['1 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Bob's Chocolate bitters""]]"
Champagne Piña Colada,Flute glass,Raw coconut (or toasted coconut flakes),BLEND first 6 ingredients with 4oz scoop of crushed ice (including 15ml/ ½oz champagne) and pour into chilled glass which has been pre-charged with 45ml/ 1½oz of chilled champagne.,"[['2.5 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'Martinique blanc rhum agricole'], ['2 cl', 'De Kuyper Pineapple liqueur'], ['1.5 cl', 'Brut Champagne'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2 scoop', 'Coconut sorbet'], ['4.5 cl', 'Brut Champagne']]"
Accoutrement,Coupe glass,Torrone Stregga Ricoperto di Cioccolato across rim (or brandied cherries),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['2.25 cl', 'Liquore Strega'], ['1.5 cl', 'Clément Créole Shrubb liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Tokyo Drift,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Japanese blended whisky'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Cardamaro amaro'], ['0.5 cl', 'Liquore Strega']]"
Vive l'apéritif,Wine glass,"Cucumber slice, and preferably also strawberry, & mint",POUR ingredients into ice-filled glass.,"[['5 cl', 'Lillet Blanc (or other aromatized wine)'], ['10 cl', 'Thomas Henry Tonic Water']]"
Singapore Sling (Dale DeGroff's recipe),Sling glass,Pineapple slice and Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Champagne Julep,Julep tin,Lemon zest twist (discarded) & mint sprigs dusted with icing sugar,"SHAKE first 4 ingredients with ice. Add champagne and more to shaker, then throw twice before straining into julep tin filled with crushed ice. Serve with a metal straw.","[['8 fresh', 'Mint leaves'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['9 cl', 'Brut Champagne']]"
Prescription Julep,Julep tin,Orange zest twist (discarded) & mint sprigs dusted with icing sugar,SHAKE all ingredients with ice and strain into julep cup filled with crushed ice.,"[['7 fresh', 'Mint leaves'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Twelve Miles Out Cocktail,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Swedish Punsch liqueur'], ['2.25 cl', 'Avallen Calvados']]"
Black Rum Swizzle,Collins glass,Luxardo Maraschino cherry & orange slice,POUR all ingredients into a glass half filled with crushed ice. SWIZZLE and then fill the glass with more crushed ice.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', ""Difford's Falernum liqueur""], ['1 dash', 'Angostura Aromatic Bitters']]"
Black Rumhattan,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Dark/black/blackstrap rum'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Lost Plane,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Dark/black/blackstrap rum'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Montenegro amaro'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
The Bermuda Triangle,Old-fashioned glass,Lime wedge in drink,POUR all ingredients into glass and briefly stir.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['1.25 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', 'Orange Bitters by Angostura'], ['7.5 cl', 'Thomas Henry Ginger Beer']]"
Black Daiquiri,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Doctor Pepper,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and briefly stir.,"[['3 cl', 'Disaronno amaretto'], ['7.5 cl', 'India pale ale (IPA) beer'], ['7.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Electric Lemonade,Collins glass,Lemon slice (wheel) & Luxardo maraschino cherry,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with lemon-lime soda and FLOAT blue curaçao on top of drink (this will sink and bleed through drink).,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Lemon-lime soda (Sprite/7-Up)'], ['1.5 cl', 'De Kuyper Blue Curaçao']]"
Jelly Bean Shot,Shot glass,Jelly Beans,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Luxardo Sambuca'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Irish cream liqueur'], ['1.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Bloody Mary (no added sugar & low-calorie),Collins glass,"Spiked cocktail onion, cherry tomato and lemon wedge with celery stick stirrer (optional salt & pepper rim)",ROLL (rotate) all ingredients with ice in shaker (rather than shake) and strain into ice-filled glass. Use ice freshly from freezer to fill glass (not ice directly from ice-machine) to avoid unwanted dilution from melting ice.,"[['4.5 cl', 'Ketel One Vodka'], ['10.5 cl', 'Tomato juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar-free sweetener'], ['2 pinch', 'Celery salt'], ['3 grind', 'Black pepper'], ['10 drop', 'Hot pepper sauce (red)'], ['4 dash', 'Worcestershire sauce (optional)']]"
Caipirinha (no added sugar & low-calorie),Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and slice on half into 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add sweetener and MUDDLE.

3. If using cubed ice straight from the freezer, add chilled water (or optionally add fruit of your choice) and MUDDLE some more. If using watery ice then omit water.

4. When sure muddling has fully extracted fruit juice, POUR the muddled fruit and sweetener into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (the glass used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to mix with other ingredients.

6. If using cubed ice, crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh)'], ['1.5 cl', 'Sugar-free sweetener'], ['2.25 cl', 'Chilled water'], ['4.5 cl', 'Novo Fogo Silver cachaça']]"
Cosmopolitan (no added sugar* & low-calorie),Martini glass,Orange zest twist (flamed),"SHAKE all ingredients with ice and fine strain into chilled glass. (Be sure to use naturally sweetened cranberry drink rather than ""juice"" sweetened with sugar.)","[['4.5 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Agave Sec liqueur'], ['3 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar-free sweetener']]"
Daiquiri (no added sugar & low-calorie),Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar-free sweetener'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Espresso Martini (no sugar & low-calorie),Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Espresso coffee (freshly made & hot)'], ['1.25 cl', 'Sugar-free sweetener'], ['1⁄2 pinch', 'Salt']]"
Fitzgerald (no added sugar & low-calorie),Old-fashioned glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Sugar-free sweetener'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters (optional)']]"
Gimlet (no added sugar & low-calorie),Coupe glass,Express lime zest or two into glass and discard before pouring cocktail. Then place lime wedge on rim.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar-free sweetener']]"
Gin Basil Smash (no added sugar & low-calorie),Old-fashioned glass,Basil leaf or sprig,"Gently MUDDLE basil in base of SHAKER with Gin. ADD other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['8 fresh', 'Basil leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar-free sweetener']]"
Gin Sling (no added sugar & low-calorie),Sling glass,Lemon slice,SHAKE first 3 ingredients with ice and fine strain into ice-filled glass. TOP with soda water.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar-free sweetener'], ['Top up with', 'Thomas Henry Soda Water']]"
Long Island Iced Tea (no added sugar* & low-calorie),Sling glass,Lemon wedge,SHAKE first 8 ingredients with ice and strain into ice-filled glass. TOP with cola and briefly stir.,"[['1 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Rutte Dry Gin'], ['1 cl', 'Ketel One Vodka'], ['1 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Agave Sec liqueur'], ['1.5 cl', 'Sugar-free sweetener'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Margarita (no added sugar* & low-calorie),Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Agave Sec liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar-free sweetener'], ['1⁄2 pinch', 'Salt']]"
Mint Julep (no sugar & low-calorie),Julep tin,Mint sprigs,SHAKE all ingredients with ice and fine strain into julep cup half filled with crushed ice. STIR the drink with the crushed ice using a bar spoon. Top up the cup with more crushed ice and STIR again. Repeat this process so the drink fills the cup and frost forms on the outside.,"[['12 fresh', 'Mint leaves'], ['5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Sugar-free sweetener'], ['3 dash', 'Angostura Aromatic Bitters (optional)']]"
Mojito (no added sugar & low-calorie),Collins glass,Mint sprigs,"Lightly MUDDLE mint (just to bruise) in base of glass. Add rum, lime juice and sugar free sweetener. Half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass with more crushed ice and CHURN some more. TOP with soda, stir and serve with environmentally friendly straws.","[['8 fresh', 'Mint leaves'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar-free sweetener'], ['4.5 cl', 'Thomas Henry Soda Water']]"
New York Sour (no added sugar & low-calorie),Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain ice-filled glass. DRIZZLE red wine around the surface of the drink.,"[['4.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar-free sweetener'], ['1 dash', 'Angostura Aromatic Bitters (optional)'], ['2.25 cl', 'Claret red wine']]"
Old Fashioned (no sugar & low-calorie),Old-fashioned glass,Orange zest twist,"STIR bourbon with three ice cubes (dry to the touch well-frozen ice, not wet ice) in a glass. Add whiskey, sugar syrup, bitters and two more ice cubes. STIR some more and add another two ice cubes. And if you have room, add more ice before serving.","[['5 cl', 'Bourbon whiskey'], ['1 cl', 'Sugar-free sweetener'], ['3 dash', 'Angostura Aromatic Bitters (optional)']]"
Passion Fruit Altern'atini (no added sugar & low-cal.),Coupe glass,Float half passion fruit,"Cut passion fruits in half and scoop out flesh into shaker (keep one half for garnish). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Sugar-free sweetener'], ['2 dash', 'Orange Bitters by Angostura (optional)']]"
Sazerac (no sugar & low-calorie),Old-fashioned glass,Lemon zest twist (discarded),"POUR absinthe into ice-filled glass, TOP with water and leave to stand. Separately THROW other ingredients with ice. DISCARD contents of glass (absinthe, water and ice) and STRAIN drink into absinthe-coated glass.","[['1 cl', 'La Fée Parisienne absinthe'], ['5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Sugar-free sweetener'], ['3 dash', ""Peychaud's or other Creole-style bitters (optional)""], ['1 dash', 'Angostura Aromatic Bitters (optional)']]"
Tom Collins (no added sugar & low-calorie),Collins glass,Orange slice & cherry,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar-free sweetener'], ['9 cl', 'Thomas Henry Soda Water']]"
Vodka Collins (no added sugar & low-calorie),Collins glass,Orange slice & cherry,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar-free sweetener'], ['9 cl', 'Thomas Henry Soda Water']]"
Vodka Sour (no added sugar & low-calorie),Old-fashioned glass,Lemon slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar-free sweetener'], ['2 dash', 'Angostura Aromatic Bitters (optional)'], ['1.5 cl', 'Pasteurised egg white']]"
Whiskey Sour (no added sugar & low-calorie),Old-fashioned glass,Lemon slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar-free sweetener'], ['2 dash', 'Angostura Aromatic Bitters (optional)'], ['1.5 cl', 'Pasteurised egg white']]"
White Lady (no added sugar* & low-calorie),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Agave Sec liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar-free sweetener'], ['1.5 cl', 'Pasteurised egg white']]"
Naughty Charles,Nick & Nora glass,Lemon zest twist STIR all ingredients with ice and strain into chilled glass.,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Stazione,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Liquore Strega'], ['3 cl', 'Fernet liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Vanilla Espresso Martini,Martini glass,"Float 3 coffee beans (and if feeling extravagant, also half, or even a full vanilla bean)",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['0.5 cl', 'Vanilla sugar syrup'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Dutch Mule,Collins glass,Mint sprig & lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['9 cl', 'Thomas Henry Ginger Beer']]"
First Post,Collins glass,Lime wedge,SHAKE first 5 ingredients with ice and strain into ice-filled glass (preferably over a spear of ice). TOP with soda.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Suze gentian liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'La Fée Parisienne absinthe'], ['Top up with', 'Thomas Henry Soda Water']]"
The Bee Bodice,Flute glass,Dried lavender sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3.5 cl', 'Ketel One Vodka (infused with lavender)'], ['1.5 cl', 'Suze gentian liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey water (1:1)'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
La Bouche Reelle (The Real Mouth) No.2,Coupe glass,Orange zest shavings,"STIR jam and grapefruit juice in base of shaker until jam dissolves. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.","[['1 spoon', 'Ginger jam'], ['2.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Suze gentian liqueur'], ['2.5 cl', 'Grapefruit juice (pink)'], ['3 dash', 'Orange Bitters by Angostura'], ['1.25 cl', 'Egg white']]"
Like A Lady,Coupe glass,Grind black pepper,"MUDDLE cucumber in base of shaker. ADD other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE and fine strain into chilled glass.","[['1 slice', 'Cucumber (fresh)'], ['4 cl', 'Rutte Dry Gin'], ['2 cl', 'Suze gentian liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Egg white']]"
Suzepect Swizzle,Highball (max 10oz/300ml),Mint sprigs,Squeeze grapes to yield 20ml juice and SWIZZLE this with next 3 ingredients in glass half filled with crushed ice. Fill glass with more crushed ice and then FLOAT amaro.,"[['6 fresh', 'Green grapes (seedless)'], ['4 cl', 'Suze gentian liqueur'], ['1 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['8 fresh', 'Mint leaves'], ['1 cl', 'Montenegro amaro']]"
La Petite Bouche,Highball (max 10oz/300ml),White grapefruit wedge squeezed and dropped in drink as garnish,POUR all ingredients into ice-filled glass and briefly stir.,"[['4 cl', 'Suze gentian liqueur'], ['2 cl', 'Bacardi Carta Blanca light rum'], ['3 dash', 'Orange Bitters by Angostura'], ['9 cl', 'Mediterranean tonic water']]"
Blushing Monk,Coupe glass,Angostura Bitters dash in a single line across top egg white foam to form a brown line representing the rope that ties a monk's robe.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2 cl', 'Bénédictine D.O.M.'], ['2 cl', 'Bittersweet orange-red aperitivo'], ['1.25 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Pasteurised egg white'], ['1 dash', 'Angostura Aromatic Bitters']]"
Dans Le Jardin (In The Garden),Old-fashioned glass,Rosemary sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4 cl', 'Suze gentian liqueur'], ['2 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Vieille Place,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Disaronno amaretto'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Reno,Old-fashioned glass,Burnt lemon wedge,THROW all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3.5 cl', 'Montenegro amaro'], ['2 cl', 'Suze gentian liqueur'], ['2.5 cl', 'Americano Bianco'], ['0.5 cl', 'Italicus liqueur']]"
Pavoni,Old-fashioned glass,Orange zest twist (discarded) & blue cheese stuffed olive,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Fino sherry'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Angostura di Amaro'], ['2 dash', 'Orange Bitters by Angostura']]"
Fairbanks No.2,Coupe glass,Orange zest twist (discarded) & luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Crème de noyau liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Eye-opener,Coupe glass,Orange zest twist,SHAKE and strain all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Crème de noyau liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'La Fée Parisienne absinthe'], ['1 fresh', 'Egg yolk']]"
Old Etonian,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', 'Crème de noyau liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Lily,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Crème de noyau liqueur'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Yes or Noyau?,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Crème de noyau liqueur'], ['3 cl', 'Rainwater/Verdelho med-dry madeira']]"
Le Frog,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Corleone,Coupe glass,Green grape on rim,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Eastern Standard (Soho House Tonic),Coupe glass,Float thin slice cucumber,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 slice', 'Cucumber (fresh)'], ['3 fresh', 'Mint leaves'], ['5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dunderstruck,Old-fashioned glass,Heart-shaped strawberry slice on rim,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['3 cl', 'Overproof pot still rum'], ['2.25 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Strawberry sugar syrup'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', 'La Fée Parisienne absinthe']]"
Aviazione,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine into chilled glass.,"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
The Lemon Peel,Highball (max 10oz/300ml),Sage sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['0.75 cl', 'Liquore Strega'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
The Persuader,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'Chardonnay (Chablis) white wine'], ['1 cl', 'Muyu Chinotto Nero liqueur'], ['0.5 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
The Ridgwell,Coupe glass,Blackberry,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Bourbon whiskey'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Giffard Crème de Mûre liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Golden Hour Margarita,Rocks glass,Pineapple wedge,"This drink can be shaken and served on the rocks or frozen. Rim a glass with a mixture of equal parts salt, turmeric and chilli pepper. SHAKE all ingredients or blend to combine. Pour into rimmed glass (filled with ice if you used a shaker).

Special ingredient #1: Tumeric agave syrup - 2 cups agave, 1 cup water, 2 tablespoons turmeric powder. Add agave, water and turmeric to a saucepan. Simmer for 10 minutes, stirring frequently to incorporate the turmeric. Let cool and strain into a sealable bottle.","[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Patron Citronge'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', '*Special ingredient #1 (see above)']]"
Dynasty Margarita,Old-fashioned glass,"Grapefruit salt rim (mix 100g sea salt with 10g grated grapefruit peel, spread over a paper towel and leave to infuse and dry overnight)",SHAKE all ingredients with ice and fine strain into ice-filled glass pre-rimmed with grapefruit salt.,"[['4 cl', 'Patrón Silver blanco tequila'], ['0.75 cl', 'Patron Citronge'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lychee syrup'], ['0.5 cl', 'Ginger sugar syrup']]"
Flamingo Park Margarita,Highball (max 10oz/300ml),Dehydrated lime wheel,"SHAKE spirits, agave syrup and lime juice with ice.
Rim a footed highball glass with the tajin/sea salt/black pepper mixture. Strain onto fresh ice in the glass. Top with grapefruit sparkling water and stir to combine.

Special ingredient #1: Grapefruit sparkling water.

Special ingredient #2: Tajîn/sea salt/black pepper rim - 2 parts tajin, 1 part Maldon sea salt, 1 part black pepper.","[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Patron Citronge'], ['3 cl', '*Special ingredient #1 (see above)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Agave syrup'], ['1.5 cl', 'Martini Riserva Speciale Bitter']]"
Margarita Amore,Margarita glass,Fresh chilli pepper,"SHAKE all ingredients with ice and strain into a chilled glass.

Special ingredient #1: Valentina-passionfruit syrup - combine two parts passionfruit syrup to one-part Valentina hot sauce and stir to combine. Store refrigerated.","[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Patron Citronge'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)']]"
Margarita Caliente,Double old-fashioned,Orange twist,SHAKE all ingredients with ice and strain into a glass with a large ice cube.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Patron Citronge'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup'], ['2 spoon', 'Orange marmalade'], ['4 dash', 'Hot pepper sauce (red)']]"
Paseo Margarita,Coupe glass,Basil leaf,"SHAKE all ingredients with ice. Rim the glass with rose salt. If using a wine goblet, strain onto fresh ice. Alternatively, if using a coupe, strain into the glass without ice.","[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Patron Citronge'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Coconut milk'], ['6 fresh', 'Basil leaves']]"
Pasifika Margarita,Highball (max 10oz/300ml),Two pineapple fronds.,SHAKE all ingredients with ice and strain into an ice-filled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Patron Citronge'], ['3 cl', 'Coconut water'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 spoon', 'Ginger sugar syrup'], ['1 spoon', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Wild Rose Margarita,Coupe glass,Fanned strawberry,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Patron Citronge'], ['2.5 cl', 'Savoia Americano Rosso'], ['1 cl', 'Rose sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Rutte Dry Gin']]"
Super Seedy,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Irish whiskey'], ['1 cl', 'Raspberry (framboise) sugar syrup'], ['0.25 cl', 'Suze gentian liqueur']]"
The Exotic Teapot,Wine glass,No garnish required,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Irish whiskey'], ['7.5 cl', 'Rooibos tea (cold)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Yellow Chartreuse liqueur']]"
Old Gran's Punch,Cup,No garnish,STIR all ingredients with ice and strain into ice-filled glass.,"[['3.5 cl', 'Irish whiskey'], ['1 cl', 'Manzanilla sherry'], ['1 cl', 'Apple sugar syrup'], ['7.5 cl', 'Kombucha']]"
Grapefruit & Rose Seltz,Large wine glass,Grapefruit wedge,POUR ingredients into ice-filled glass and briefly stir.,"[['5 cl', 'Ketel One Grapefruit & Rose'], ['15 cl', 'Thomas Henry Soda Water']]"
Cucumber & Mint Seltz,Wine glass,Mint sprigs bouquet,POUR ingredients into ice-filled glass and briefly stir.,"[['5 cl', 'Ketel One Cucumber & Mint'], ['15 cl', 'Thomas Henry Soda Water']]"
Peach & Orange Blossom Seltz,Large wine glass,Orange wedge,POUR ingredients into ice-filled glass and briefly stir.,"[['5 cl', 'Ketel One Peach & Orange Blossom'], ['15 cl', 'Thomas Henry Soda Water']]"
Bijou (by Jamie Gordon),Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Italian red bitter liqueur']]"
Millionaire's Martini,Coupe glass,Lemon zest twist,STIR first 2 ingredients with ice and strain into chilled glass. TOP with Champagne.,"[['4 cl', 'Rutte Dry Gin'], ['4 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Brut Champagne']]"
William Wallace,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Pedro Ximénez sherry'], ['3 dash', 'Orange Bitters by Angostura']]"
Egg Nog,Old-fashioned glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Havana Club 7yo rum'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.5 cl', 'Milk (whole milk/full 3-4% fat)'], ['1 fresh', 'Egg (white & yolk)']]"
Coconut Rum Punch,Collins glass,Sprinkle with roasted dehydrated coconut flakes,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White overproof rum'], ['2.25 cl', 'Giffard Coconut Syrup'], ['9 cl', 'Coconut water'], ['1.25 cl', 'Lime juice (freshly squeezed)']]"
Clear As Rain,Nick & Nora glass,Float single coffee bean,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['6 cl', 'Birch water'], ['0.5 cl', 'Dutch Cacao white crème de cacao']]"
Crystal Clear,Coupe glass,Float single star anise,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['1.5 cl', 'Italicus liqueur'], ['6 cl', 'Birch water']]"
Vodka Silver Bullet,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Mentzendorff Kümmel liqueur'], ['8 drop', ""Bob's Grapefruit Bitters""]]"
Walter's Waltz,Old-fashioned glass,Lemon zest twist (discarded) & apricot wedge/dried apricot half,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with cider and briefly stir.,"[['3.5 cl', 'Ginseng aperitif'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.5 cl', 'Mentzendorff Kümmel liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Dry cider']]"
Martiki,Martini glass,Coconut slice on rim,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coconut water'], ['0.5 cl', 'Mentzendorff Kümmel liqueur']]"
High Kick,Nick & Nora glass,Olive on stick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Mentzendorff Kümmel liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth']]"
Weekly Special,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Grapefruit juice (pink)']]"
After Hours,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Mentzendorff Kümmel liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water']]"
Journey of Brothers,Collins glass,Dehydrated lemon wheel,STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water and briefly stir.,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Avallen Calvados'], ['1.5 cl', 'Fino sherry'], ['1 dash', 'Celery bitters'], ['9 cl', 'Thomas Henry Tonic Water']]"
Pursuit of Happiness,Double old-fashioned,Dried banana chip/banana slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a large chunk of block ice).,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1 cl', 'Italian red bitter liqueur'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt) (optional)""]]"
Garden Sour,Collins glass,Rhubarb ribbon around inside of glass,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with soda water. and briefly stir.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Giffard Rhubarbe Liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Celery bitters']]"
Apricot Julep,Julep tin,Mint sprigs bouquet & wedge fresh apricot when in season,"MUDDLE apricot in base of shaker. Add other ingredients, SHAKE with ice and fine strain into cup half filled with crushed ice. CHURN (stir) the drink with the crushed ice using a bar spoon. Top up with more crushed ice and CHURN again. Repeat this process so the drink fills the cup and frost forms on the outside.","[['1⁄2 fresh', 'Fresh or tinned apricot'], ['12 fresh', 'Mint leaves'], ['4.5 cl', 'Bourbon whiskey'], ['2 cl', 'Giffard Abricot du Roussillon liqueur']]"
Envy Smith,Old-fashioned glass,Dehydrated lemon slice & rosemary sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Giffard Menthe Pastille white crème de menthe'], ['1.5 cl', 'Giffard Green Apple Syrup'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Pasteurised egg white']]"
Picante de la Casa (Soho House Tonic),Old-fashioned glass,Slice chilli pepper (warn drinker not to eat),"MUDDLE chilli and coriander/cilantro in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped'], ['3 sprig', 'Coriander / cilantro leaves'], ['6 cl', 'Patrón Reposado tequila'], ['2 cl', 'Agave syrup'], ['3 cl', 'Lime juice (freshly squeezed)']]"
The Herbalist,Coupe glass,Thin celery ribbon,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Celery Dry Gin'], ['3 cl', 'Freshly extracted celery juice'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Once Upon A Time,Nick & Nora glass,Orange zest twist,THROW all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Blanche armagnac'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Suze gentian liqueur'], ['0.25 cl', 'White wine vinegar (Chardonnay)']]"
Improved Bronx,Coupe glass,Tangerine/mandarin wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['1 dash', 'Orange Bitters by Angostura']]"
San Francisco (Café Royal),Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Sloe Gin'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bad Name,Nick & Nora glass,Edible flower (preferably Chamomile),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Chamomile liqueur'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Vermouth di Torino']]"
Apple Jack (by Sasha Petraske),Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1.5 cl', 'Apple juice'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Absinthe of Normal,Coupe glass,Star anise or piece of coconut,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['9 cl', 'Coconut water'], ['3 drop', ""Bob's Liquorice bitters""]]"
Like You,Flute glass,Bee pollen,THROW all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi 4 year old gold rum'], ['6 cl', 'Earl Grey tea (cold)'], ['4.5 cl', 'Avallen Calvados'], ['3 cl', 'Passion fruit syrup'], ['2 pinch', 'Cinnamon powder']]"
Fuego,Coupe glass,Lemon zest twist,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Homemade cinnamon and star anise syrup.","[['4.5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Malbec red wine'], ['1 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['1 drop', 'Hot pepper sauce (red)']]"
The Monarch,Coupe glass,Basil sprig,"SHAKE all ingredients with ice and fine strain into chilled glass.
Special ingredient #1: Peel of one mandarin orange.","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Tangerine / Mandarin / Clementine (fresh fruit)'], ['1 twist', '*Special ingredient #1 (see above)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['8 fresh', 'Basil leaves']]"
Wisdom,Espresso cup,Coffee sugar powder,"MUDDLE lightly roasted coffee beans in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 dried', 'Roasted coffee beans'], ['4.5 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Single cream / half-and-half'], ['2 cl', 'Licor 43 Original liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg yolk']]"
Photon,Coupe glass,Mint sprig,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Lime cordial (sweetened lime juice)']]"
Ocho Maneras,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'St-Germain elderflower liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Cambiar,Coupe glass,Lemon zest twist,THROW all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Amontillado sherry'], ['1.5 cl', 'Verjuice'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 dash', 'Peach bitters']]"
1862 Flip,Coupe glass,Nutmeg,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Pineapple and banana juice.","[['4.5 cl', 'Bacardi 8 year old rum'], ['9 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Espresso coffee (freshly made & hot)'], ['5 gram', 'Freshly grated nutmeg'], ['2.25 cl', 'Egg yolk']]"
The Fire Thief,Coupe glass,Orange zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Sweet fermented rice wine.","[['4.5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Orange juice (freshly squeezed)']]"
Efimero,Coupe glass,Orange zest twist,THROW all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi 8 year old rum'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 drop', ""Bob's Chocolate bitters""], ['2 drop', 'Cold brew coffee']]"
Purple Sunset,Coupe glass,Rosemary sprig,"MUDDLE (gently bruise) rosemary in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into chilled glass. Carefully POUR remaining lavender syrup and then TOP with prosecco.","[['1 sprig', 'Rosemary sprig'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lavender sugar syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lavender sugar syrup'], ['1.5 cl', 'Prosecco sparkling wine']]"
La Luna,Old-fashioned glass,Lemon zest twist,SPARY glass with absinthe. STIR rest of ingredients with ice and strain into chilled absinthe coated glass.,"[['0.125 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Armagnac brandy'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Rubí,Old-fashioned glass,Mint sprig,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['3 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Bacardi 4 year old gold rum'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Syrup from Luxardo Maraschino Cherries'], ['3 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Lis Avi,Coupe glass,Candied fresh cherry,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Homemade red wine and spices syrup.","[['5 cl', 'Bacardi 4 year old gold rum'], ['60 cl', 'Fino sherry'], ['5 dash', 'Orange Bitters by Angostura'], ['2 cl', '*Special ingredient #1 (see above)']]"
Ascético,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Riesling wine'], ['0.5 cl', 'Elderflower syrup'], ['6 dash', 'Balsamic vinegar of Modena']]"
Infinita,Coupe glass,"Fresh basil and mist of salted absinthe (blend 20g salt, 80ml water, 200ml absinthe)",SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Giffard Orgeat Syrup'], ['5 fresh', 'Basil leaves'], ['5 cl', 'Asti Spumante']]"
Fuerza Positiva,Goblet glass,2 drops of truffle oil,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi 8 year old rum'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.25 cl', 'Root ginger (thumbnail-sized slice)']]"
Limitless,Coupe glass,Dehydrated banana peel,"THROW all ingredients with ice and strain into chilled glass.

Special ingredient #1: Banana peel syrup (Banana rind and water in a ratio of 1:2. Boil and reduce until desired consistency. Strain and store in an airtight container.)","[['5 cl', 'Bacardi Gold rum'], ['1 cl', 'Martini Rosso sweet vermouth'], ['4 cl', '*Special ingredient #1 (see above)'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Chapter 4,Coupe glass,Lemon zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade peppermint syrup (1 litre boiling water, 5 peppermint tea bags and 1kg caster sugar)","[['4.5 cl', 'Bacardi 4 year old gold rum'], ['1.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', '*Special ingredient #1 (see above)'], ['3 drop', ""Difford's Saline Solution (or ½ pinch salt)""], ['0.5 cl', 'Condensed milk']]"
Goodwill,Coupe glass,Lemon zest twist,"MUDDLE apple in base of shaker. Add next 3 ingredients, SHAKE with ice and fine strain into chilled glass. Top with prosecco.

Special ingredient #1: Vanilla syrup (1-1 ratio of water to sugar (80% white sugar and 20% Demerara). For every 500ml of water add two vertically sliced vanilla pods.)","[['1⁄4 fresh', 'Apple (fresh)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Prosecco sparkling wine']]"
El Bate,Coupe glass,Liquorice root stick,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Homemade vegetable stock (250ml vegetable stock infused with celery, carrots and 500g sugar in water for 20 minutes)","[['4.5 cl', 'Bacardi 8 year old rum'], ['1 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Lime oleo saccharum'], ['1 cl', '*Special ingredient #1 (see above)'], ['3 drop', ""Bob's Liquorice bitters""]]"
Evolver,Coupe glass,Orange peel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Martini Riserva Speciale Bitter'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'La Fée Parisienne absinthe']]"
Elegance,Coupe glass,Edible flowers,SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Hibiscus sugar syrup'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pasteurised egg white'], ['5 cl', 'Brut Champagne']]"
Flor de Luna,Coupe glass,Dehydrated lemon & edible flower,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Aloe vera juice drink'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Envious,Coupe glass,Edible flower,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Endive juice","[['5 cl', 'Bacardi 4 year old gold rum'], ['0.5 cl', 'Bénédictine D.O.M.'], ['1.25 cl', 'Verjuice'], ['1.25 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['3 drop', 'Balsamic vinegar of Modena']]"
El Bohemio,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Becherovka liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'La Fée Parisienne absinthe']]"
Volver a Empezar,Old-fashioned glass,Star anise,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

Special ingredient #1: Oatmeal","[['4.5 cl', 'Bacardi 8 year old rum'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['5.5 cl', 'Apple juice'], ['1.25 cl', 'Anise / aniseed syrup'], ['20 gram', '*Special ingredient #1 (see above)'], ['3 drop', ""Bob's Chocolate bitters""]]"
Libertad,Coupe glass,Rocket leaves,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Bacardi Gold rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3.5 cl', 'Pineapple juice (fresh pressed)'], ['7 fresh', 'Rocket/Arugula salad leaves']]"
Ritmo Tropical,Coupe glass,Orange zest twist,SHAKE first 5 ingredients with ice and fine strain into absinthe washed glass chilled glass.,"[['4.5 cl', 'Bacardi 4 year old gold rum'], ['1.5 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['0.5 cl', 'La Fée Parisienne absinthe']]"
A Secret,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bacardi Gold rum'], ['2 cl', ""Galliano L'Autentico liqueur""], ['1 cl', 'Cinnamon sugar syrup'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pumpkin puree']]"
1st Part,Wine glass,None,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Catalan dry white wine (Verdejo grape)","[['4 cl', 'Bacardi Carta Blanca light rum'], ['5 cl', '*Special ingredient #1 (see above)'], ['1 cl', 'St-Germain elderflower liqueur'], ['2 dash', 'La Fée Parisienne absinthe']]"
Mantener La Fe,Coupe glass,Kaffir lime leaf,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Roasted coconut cordial'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Maple bitters']]"
Doña Lucia,Coupe glass,Dehydrated pineapple,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Martini Riserva Speciale Bitter'], ['1 cl', 'Fino sherry'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Save the Legacy,Old-fashioned glass,Mist of chai tea & dehydrated apple wheel,"STIR all ingredients with ice and strain into chilled glass.

Special ingredient #1: Red wine and apple syrup","[['4 cl', 'Bacardi 8 year old rum'], ['1 cl', 'Ruby port'], ['0.5 cl', 'Montenegro amaro'], ['1 cl', '*Special ingredient #1 (see above)']]"
8verlast,Coupe glass,Dehydrated sweet potato leather,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Sweet potato purée
Special ingredient #1: Orange juice reduction","[['4.5 cl', 'Bacardi 8 year old rum'], ['3 cl', '*Special ingredient #1 (see above)'], ['3 cl', '*Special ingredient #2 (see above)'], ['1.5 cl', 'Honey'], ['1 fresh', 'Egg yolk']]"
Pink Me Up,Coupe glass,Olive & basil leaf on a bamboo cocktail pick,"MUDDLE tomato in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Cherry tomato (fresh)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['6 fresh', 'Basil leaves'], ['1 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Olive brine (from jarred olive)']]"
El Meu Avi,Wine glass,Fresh basil,"SHAKE all ingredients with ice and strain into chilled glass.

Special ingredient #1: Lemon sherbet
Peel 20 lemons. Juice the lemons, measure the liquid quantity and set aside. Measure 4 parts caster sugar for every 5 parts lemon juice and add to the lemon peels to leave overnight. In the morning, add the lemon juice and stir until the sugar is dissolved. Strain into a clean bottle and keep refrigerated.","[['4 cl', 'Bacardi Carta Blanca light rum'], ['0.5 cl', 'St-Germain elderflower liqueur'], ['5 cl', '*Special ingredient #1 (see above)'], ['6 fresh', 'Basil leaves'], ['3 dash', 'Celery bitters'], ['2 cl', 'Aquafaba (chickpea water)']]"
Rum Reverie,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Bacardi 8 year old rum'], ['2.5 cl', 'Cream sherry (medium/sweet)'], ['2.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 slice', 'Orange (fresh fruit)']]"
Groovy,Coupe glass,Kaffir lime leaf,"SHAKE all ingredients with ice and fine strain into chilled glass.

Special ingredient #1: Kaffir lime syrup (Bring 250 ml water with 500g of sugar to the boil, pour into a blender with 30g of kaffir lime leaves. Beat well and strain through a coffee filter. Chill before use.)","[['6 cl', 'Bacardi 4 year old gold rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Victoria,Old-fashioned glass,Black salt & natural flowers,STIR all ingredients with ice and strain into chilled glass over a cube of 1 cube of hibiscus-infused ice.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Bénédictine D.O.M.']]"
Gloria (by Will Isaza),Collins glass,Mint sprig & lime zest twist,"SHAKE all ingredients with ice and strain into glass filled with crushed ice

Special ingredient #1: Passion fruit cinnamon syrup
Combine equal parts by weight passion fruit puree and white sugar. Mix until sugar is fully dissolved. Over medium heat combine equal parts by weight white sugar and water. Add 6 cinnamon sticks and heat until sugar is fully dissolved. Leave for 12 hours. Strain out cinnamon sticks. Combine 2 parts Cinnamon Syrup and 1 part Passion Fruit Syrup. Stir until fully incorporated.","[['4 cl', 'Bacardi 4 year old gold rum'], ['2.5 cl', '*Special ingredient #1 (see above)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Coffee liqueur'], ['1 spoon', 'Mascarpone cheese']]"
Nuevo Sol,Coupe glass,Nutmeg & micro flower,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi 4 year old gold rum'], ['0.75 cl', 'Amontillado sherry'], ['0.75 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Grapefruit oleo saccharum'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Ginger 43,Copa glass,Lime slice & lime zest twist,POUR ingredients into ice-filled glass and briefly stir.,"[['20 cl', 'Thomas Henry Ginger Ale'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Licor 43 Original liqueur']]"
Greek Tragedy,Coupe glass,Lime zest twist & speared raspberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Ouzo 12'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Few Words,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over block ice).,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Bittersweet orange-red aperitivo'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Tequila Manhattan,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Patrón Añejo tequila'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['0.125 cl', 'Syrup from Luxardo Maraschino Cherries']]"
Yellow Daisy,Coupe glass,Pink grapefruit (or lemon) zest twist,SHAKE (or stir) all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['4 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 dash', 'La Fée Parisienne absinthe']]"
Virgin Passion (Non-alcoholic),Coupe glass,Float half fresh passion fruit,"SCOOP the seeds and flesh of passion fruit into base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup']]"
Rye & Dry,Collins glass,Orange slice,POUR ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['13.5 cl', 'Thomas Henry Ginger Ale']]"
Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over block ice).,"[['6 cl', 'Bourbon whiskey'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Pink Gin Fizz,Collins glass,Lemon wedge & strawberry or raspberries,SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir to integrate.,"[['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['9 cl', 'Thomas Henry Soda Water']]"
Pinot Grinchio,Sling glass,Mint sprig & icing sugar,SHAKE (briefly) all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Grain Scotch whisky'], ['1 cl', 'Pinot Noir red wine'], ['1 cl', 'Giffard Fraise des Bois'], ['1 cl', 'Vanilla sugar syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Prosecco sparkling wine']]"
Arancia Spritz,Wine glass,Orange zest twist,POUR all ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Thomas Henry Soda Water'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['6 cl', 'Prosecco sparkling wine']]"
Fruity Godchild,Old-fashioned glass,Luxardo maraschino cherry,STIR all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Crème de noyau liqueur'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Disaronno amaretto'], ['2 dash', 'Angostura Aromatic Bitters']]"
Isla de Piño,Coupe glass,Grapefruit wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Home On The Range,Old-fashioned glass,Lemon & orange zest twists,STIR all ingredients with ice and strain into ice-filled glass (or straight-up in a coupe).,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Dubonnet Red'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Clarified Vodka Milk Punch,Old-fashioned glass,Lemon zest twist,"Milk Punch Base pre-batch (scale-up recipe according to requirement)
1. POUR first 7 ingredients (with peels from the zests lemons & orange) into a sealable container and leave to infuse for 12 hours in a refrigerator.
2. Hot milk method HEAT milk until just starting to simmer and pour (while still simmering) into the container containing vodka tea and juice mix. The milk should curdle. Reseal and chill for at least 2-3 hours and up to 24 hours.
OR 2. Cold milk method POUR cold milk into the container containing vodka tea and juice mix. The milk should curdle. Reseal and chill for at least 2-3 hours and up to 24 hours.
3. Fine STRAIN mixture through cheesecloth or Superbag into a large jar or another container. Ideally, this should be in a refrigerator (I removed a shelf in ours) with the cheesecloth/bag hung over the jar.
4. Repeat step three, without removing curds from the filter or move to a finer strainer (e.g. from a 400-micron bag to a 100-micron bag) or coffee filter.
5. Stored in the refrigerator this will keep for a week (and potentially months) but be sure to sterilise containers etc.

Cocktail itself
STIR 50ml pre-prepared Milk Punch Base with 50ml vodka and 7.5ml sugar syrup and strain into ice-filled glass (preferably over a chunk of block ice)","[['20 cl', 'Brewed cold black breakfast tea'], ['20 cl', 'Lemon juice (freshly squeezed)'], ['fresh', 'Lemon peel'], ['20 cl', 'Orange juice (freshly squeezed)'], ['fresh', 'Orange peel'], ['6 cl', 'Ketel One Vodka'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['20 cl', 'Milk (whole milk/full 3-4% fat)'], ['5 cl', 'Ketel One Vodka'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Parasol,Coupe glass,Pineapple wedge on rim & dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Sidecar,Coupe glass,Sugar rim (optional) & lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
Three Dots and a Dash,Tiki mug or collins,3 x blueberries and a long thin slice of pineapple on a stick to illustrate the name,FLASH-BLEND all ingredients with 6oz scoop crushed ice and pour into Tiki mug / pilsner glass. TOP with more crushed ice and serve with sustainable straws.,"[['4.5 cl', 'Martinique V.S.O.P rum'], ['1.5 cl', 'Havana Club 7yo rum'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Pimento dram liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Strawberry Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons powdered caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add strawberries and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes using an Ice Tapper and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh) (chopped)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Novo Fogo Silver cachaça (from freezer)']]"
Scotch Whisky Highball,Highball (max 10oz/300ml),Lemon slice wheel,POUR ingredients into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['9 cl', 'Thomas Henry Soda Water']]"
Double Black,Martini glass,Dusted with ground/crushed cacao,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['4 cl', 'Coffee liqueur'], ['4 cl', 'Espresso coffee (freshly made & hot)'], ['3 drop', ""Bob's Chocolate bitters""]]"
Little Cuba,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Spiced Rum Negroni,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', 'Americano Bianco'], ['2 cl', 'Tempus Fugit Gran Classico Bitter'], ['1 dash', 'Angostura Aromatic Bitters']]"
O' Flower Highball,Highball (max 10oz/300ml),Lemon zest twist & mint sprig bouquet,POUR all ingredients into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1 cl', 'St-Germain elderflower liqueur'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Highland Highball,Highball (max 10oz/300ml),Lemon wheel,POUR all ingredients into ice-filled glass.,"[['2 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Bénédictine D.O.M.'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Coconut Highball,Highball (max 10oz/300ml),Lemon zest twist,POUR all ingredients into ice-filled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['8 cl', 'Coconut water (carbonated)']]"
Aigua de València,Copa glass,Orange slice,STIR first 4 ingredients with ice and strain into ice-filled glass that has first been charged with Cava.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Ketel One Vodka'], ['7.5 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Cava sparkling wine (chilled)']]"
Smoky Orchard Highball,Highball (max 10oz/300ml),Pear slice,"STIR first 3 ingredients with ice and strain into ice-filled glass glass charged with some of the smoky tonic water, then TOP with more smoky tonic.","[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Poire William liqueur'], ['2 dash', 'Celery bitters'], ['6 cl', 'Tonic water (smoked)']]"
Verdita (makes 12 shots),Shot glass,None,"BLEND all 5 ingredients with stalks but without ice (no need to chop ingredients if your blender is powerful enough) and fine strain into suitable storage container from which to pour into individual shot glass serves. Refrigerate, SHAKE before use and use within 3 days.","[['4.5 cl', 'Patrón Silver blanco tequila'], ['10 sprig', 'Coriander / cilantro leaves'], ['10 sprig', 'Mint (fresh) sprigs'], ['1 fresh', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped (chopped)'], ['45 cl', 'Pineapple juice (fresh pressed)'], ['2 pinch', 'Salt']]"
Call me Ish,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Spanish brandy'], ['3 cl', 'Meletti amaro'], ['1 dash', 'Orange Bitters by Angostura']]"
Tremblement de Terre (Earthquake),Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['8 dash', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Chilled water (reduce if wet ice)']]"
Perfect Storm Highball,Highball (max 10oz/300ml),Lime wedge,POUR ingredients into ice-filled glass.,"[['4.5 cl', 'Spiced rum'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['7.5 cl', 'Thomas Henry Ginger Beer']]"
Triple Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Havana Club Especial'], ['0.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Rum Negroni,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Novo Fogo Silver cachaça'], ['3 cl', 'Tempus Fugit Gran Classico Bitter'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Mrs Hendrickx Lemonade Highball,Highball (max 10oz/300ml),Orange wheel,SHAKE first 4 ingredients with ice and strain into ice-filled glass charged with half of the soda water. TOP with rest of soda.,"[['3.5 cl', 'Rutte Old Simon Genever'], ['2.5 cl', 'Mandarine Napoleon liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Morado,Nick & Nora glass,Lime zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['3.5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Cream sherry (medium/sweet)'], ['1.25 cl', 'Giffard Crème de Mûre liqueur'], ['0.5 cl', 'Coffee liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Suffragette,Nick & Nora glass,"Purple and white edible flowers with dill or other green foliage pegged to rim to represent purple for loyalty and dignity, white for purity, and green for hope.",STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'St-Germain elderflower liqueur']]"
Gin Spider Highball,Highball (max 10oz/300ml),Lime wedge,POUR all ingredients into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1 dash', 'Angostura Aromatic Bitters'], ['7.5 cl', 'Thomas Henry Ginger Ale']]"
Angostura Sour,Coupe glass,Drips of Angostura Bitters,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Angostura Aromatic Bitters'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Shaft,Old-fashioned glass,None,SHAKE all ingredients with ice and fine strain into ice-filled glass. Serve with a straw.,"[['6 cl', 'Cold brew coffee'], ['3 cl', 'Ketel One Vodka'], ['3 cl', 'Irish cream liqueur'], ['1.5 cl', 'Coffee liqueur']]"
Darkside,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Antica Ricetta Barolo Chinato'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Fizzy Peachtree,Wine glass,Two lime wedges,POUR ingredients into ice-filled glass.,"[['4 cl', 'Peachtree peach schnapps'], ['1 cl', 'Lime juice (freshly squeezed)'], ['10 cl', 'Thomas Henry Soda Water']]"
Man O' War,Coupe glass,Lemon zest & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ad Astra,Martini glass,Float one drop of castor oil,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Crème de violette liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Kingston,Coupe glass,Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Mentzendorff Kümmel liqueur'], ['0.75 cl', 'Pimento dram liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Improved Dunlop Cocktail,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Tawny port'], ['3 cl', 'Martinique V.S.O.P rum'], ['0.5 cl', 'Clement Sirop de Canne'], ['1 dash', 'Xocolatl mole bitters']]"
Barracuda,Coupe glass,Pineapple wedge,SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Brut Champagne']]"
Oakenshield,Old-fashioned glass,Half walnut,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1 cl', 'Nocello walnut liqueur'], ['2 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Picon Punch,Highball (max 10oz/300ml),Lemon zest twist,POUR first 2 ingredients into ice-filled glass. TOP with soda (leaving room for the brandy). Briefly stir and then FLOAT brandy.,"[['4.5 cl', 'Amer Picon'], ['0.75 cl', 'Giffard Grenadine syrup'], ['4.5 cl', 'Thomas Henry Soda Water'], ['1.5 cl', 'Rémy Martin 1738 Cognac']]"
Sawyer,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into chilled glass (no ice).,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['14 dash', 'Angostura Aromatic Bitters'], ['7 dash', ""Peychaud's or other Creole-style bitters""], ['7 dash', 'Orange Bitters by Angostura']]"
Absinthe Mojito,Highball (max 10oz/300ml),Mint sprigs bouquet,Squeeze and drop lime wedges into glass half-filled with crushed ice. Add mint and absinthe and churn with ice. Fill glass with more crushed ice and TOP with lemonade (or lemon-lime soda).,"[['3 wedge', 'Lime (fresh)'], ['8 fresh', 'Mint leaves'], ['2.5 cl', 'La Fée Parisienne absinthe'], ['9 cl', 'Lemonade']]"
Parisienne Kiss,Copa glass,Thin cucumber ribbon placed around inside of glass.,Half fill glass with ice and place garnish around glass. Add ingredients (squeeze lime wedges and drop into drink) and top with more ice before topping with tonic water.,"[['3 wedge', 'Lime (fresh)'], ['2.5 cl', 'La Fée Parisienne absinthe'], ['2 dash', ""Peychaud's or other Creole-style bitters (optional)""], ['9 cl', 'Thomas Henry Tonic Water']]"
Harvest Moon (1930s recipe),Coupe glass,Orange zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['4.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water']]"
Stone Fence (by Venning Bros.),Fizz or Highball (8oz to 10oz),Lemon zest twist (discarded),SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass charged with soda. TOP with cider.,"[['2.5 cl', 'Bourbon whiskey'], ['1 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white'], ['4 cl', 'Thomas Henry Soda Water'], ['2.5 cl', 'Dry cider']]"
Rum N Coke Float,Highball (max 10oz/300ml),Lime zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Cola sugar syrup'], ['2 cl', 'Pasteurised egg white']]"
Three Storms Flip,Coupe glass,Freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['2 dash', 'Orange Bitters by Angostura'], ['1 pinch', 'Salt'], ['1 pinch', 'Black pepper'], ['1 fresh', 'Egg (white & yolk)']]"
Oye Mi Canto (Hear My Song),Coupe glass,White edible flowers pegged to rim,"To make the tequila and tamarind infusion: Infuse 250 gram (9oz) of chopped tamarind flesh in 70cl/75cl blanco tequila for 2 days in a vacuum-sealed bag (or 2 weeks in a Kilner jar). Strain through a 100-micron Superbag and rebottle ready for use.

To make the cocktail: STIR all ingredients with ice and fine strain into chilled glass.","[['3 cl', 'Patrón Silver blanco tequila (infused with tamarind)'], ['6 cl', 'Martini Rosato'], ['0.5 cl', 'Del Maguey VIDA mezcal'], ['1 dash', 'Orange Bitters by Angostura']]"
1910,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Punt E Mes or other full-bodied vermouth'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Queen Mother,Coupe glass,Lemon & orange zest twists,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Dubonnet Red'], ['2 cl', 'Bittersweet orange-red aperitivo'], ['0.5 cl', 'Overproof pot still rum']]"
Absolute Gangster,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Ketel One Vodka'], ['1.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Bob's Abbotts bitters""]]"
Tropicalia,Highball (max 10oz/300ml),Bouquet of Gypsophila (Baby's Breath) & cocktail umbrella,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['4.5 cl', 'Banana tea'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Cuban Love,Highball (max 10oz/300ml),Fresh or dehydrated pineapple spice & mint springs,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Black Tears cacao & coffee spiced rum'], ['6 cl', 'Pineapple verdita'], ['1 cl', 'Pimento dram liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Sweet Tears of Mine,Double old-fashioned,Caramel popcorn,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Giffard Salted Caramel Syrup'], ['2 cl', 'Apple juice'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Pantera Rosa,Coupe glass,Float fresh mint,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Gangham Spritz,Flute glass,None,POUR ingredients into ice-filled glass.,"[['4.5 cl', 'Thomas Henry Tonic Water'], ['4.5 cl', 'Prosecco sparkling wine'], ['4.5 cl', 'Pallini Limoncello liqueur']]"
Gin Agrumi Highball,Highball (max 10oz/300ml),Lemon slice,POUR all ingredients into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Pallini Limoncello liqueur'], ['7.5 cl', 'Thomas Henry Pink Grapefruit soda']]"
Gin Sonic Highball,Highball (max 10oz/300ml),Lime wedge,POUR all ingredients into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['5 cl', 'Thomas Henry Tonic Water'], ['5 cl', 'Thomas Henry Soda Water']]"
Apple Business,Old-fashioned glass,Apple slice fan,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Rutte Dry Gin'], ['3 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Banana Martini,Martini glass,Float dried banana chip,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.25 cl', 'Giffard Banane du Brésil liqueur'], ['1.25 cl', 'Martini Extra Dry vermouth'], ['1.25 cl', 'Banana tea'], ['2 dash', ""Bob's Chocolate bitters""]]"
Spanish Espresso Martini,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Licor 43 Original liqueur'], ['4 cl', 'Espresso coffee (freshly made & hot)']]"
Blanco 43,Copa glass,Dust with freshly grated nutmeg,POUR ingredients into ice-filled glass and briefly stir.,"[['15 cl', 'Milk (whole milk/full 3-4% fat)'], ['5 cl', 'Licor 43 Original liqueur']]"
Carajillo,Copa glass,None,POUR liqueur into an ice-filled glass then pour coffee over liqueur and stir.,"[['5 cl', 'Licor 43 Original liqueur'], ['4 cl', 'Espresso coffee (freshly made & hot)']]"
Balón 43,Copa glass,Lemon & oranges slices,POUR all into ice-filled glass and briefly stir.,"[['10 cl', 'Thomas Henry Soda Water'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['3.5 cl', 'Licor 43 Original liqueur']]"
Spanish Coffee,Copa glass,Dust with cocoa or cinnamon powder,POUR liqueur and hot coffee into a warmed glass then FLOAT warmed whipped cream on the surface of the drink.,"[['5 cl', 'Licor 43 Original liqueur'], ['20 cl', 'Filter coffee (hot)'], ['3 cl', 'Single cream / half-and-half']]"
Banana Havana Highball,Highball (max 10oz/300ml),Banana slice on rim,POUR first 2 ingredients into ice-filled glass and TOP with banana tea soda from siphon.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['6 cl', 'Banana tea soda']]"
Giuseppi's Sour,Old-fashioned glass,Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Ancient Mariner,Double old-fashioned,Scored lime wedge & mint sprig bouquet,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Dark/black/blackstrap rum'], ['0.75 cl', 'Pimento dram liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Art of Choke,Old-fashioned glass,Mint sprig bouquet,"Lightly MUDDLE (just to bruise) mint in base of mixing glass. Add other ingredients, STIR with ice and strain into ice-filled glass.","[['8 fresh', 'Mint leaves'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['0.5 cl', 'Lime juice (freshly squeezed)']]"
Barbacoa,Double old-fashioned,Beef jerky,"MUDDLE first 3 ingredients in base of shaker. Add other ingredients, briefly SHAKE with ice and POUR into glass without straining.","[['3 wedge', 'Lime (fresh)'], ['3 slice', 'Red bell pepper'], ['1 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped'], ['6 cl', 'Del Maguey VIDA mezcal'], ['0.75 cl', 'Ginger sugar syrup'], ['1.5 cl', 'Agave syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Bitter Giuseppe,Old-fashioned glass,Lemon slice,"SPRAY oils from lemon zest twist into stirring glass and drop zest into glass. Add other ingredients, STIR with ice and strain into ice-filled glass.","[['1 twist', 'Lemon peel'], ['6 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Orange Bitters by Angostura']]"
Carondelet,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Vanilla sugar syrup'], ['2 dash', 'Orange flower/blossom water'], ['2 pinch', 'Salt']]"
Ce Soir (This Evening),Coupe glass,Lemon zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1.25 cl', 'Yellow Chartreuse liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Combustible Edison,Coupe glass,Flamed lemon zest twist,STIR first 3 ingredients with ice and strain into chilled glass. Warm cognac in a metal ladle and ignite before pouring (from a height) as a flaming stream into the glass already containing other ingredients. PLEASE EXERCISE CAUTION!,"[['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Rémy Martin 1738 Cognac']]"
Drink Without A Name,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.25 cl', 'Green Chartreuse liqueur']]"
Public Enemy No.1,Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Disaronno amaretto']]"
Cotillion,Coupe glass,Flamed orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Bywater,Old-fashioned glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass (optionally over a chunk of block ice).,"[['5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Amer Picon'], ['1.5 cl', 'Green Chartreuse liqueur'], ['0.5 cl', ""Difford's Falernum liqueur""], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
St Clemence,Highball (max 10oz/300ml),Lemon zest twist (discarded) & mint sprig bouquet,SHAKE first 3 ingredients with ice and strain into ice-filled glass charged with half of the tonic water. TOP with rest of tonic.,"[['4 cl', 'Rutte Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['7.5 cl', 'Thomas Henry Tonic Water']]"
Callahan's Painkiller,Collins glass,Freshly grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1 cl', 'Lavender sugar syrup'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Navy Grog,Double old-fashioned,Ice cone,BLEND all ingredients with 6oz scoop of crushed ice (or 6 cubes ice).,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Navy rum (54.5% alc./vol.)'], ['0.75 cl', 'Pimento dram liqueur'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Highland Fling,Nick & Nora glass,Olive,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
The Dante,Coupe glass,Float basil leaf boat,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Mentzendorff Kümmel liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Tam o' Shanter,Nick & Nora glass,Dust with freshly grated nutmeg & olive,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Orange juice (freshly squeezed)']]"
El Patron,Coupe glass,Black olive,STIR all ingredients with ice and strain into chilled glass.,"[['5.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1.25 cl', 'Vermouth di Torino'], ['1 cl', 'De Kuyper Brown Crème de Cacao'], ['1 pinch', 'Salt'], ['5 drop', 'Citric acid solution (1tsp citric acid dissolved in 90ml water)']]"
La Familia (by Ian Burrell),Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['2 dash', 'Coffee bitters'], ['2 dash', ""Bob's Chocolate bitters""]]"
Drop By Drop,Highball (max 10oz/300ml),Orange zest twist,STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with beer.,"[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['8 cl', 'Barrel aged red beer']]"
Mean Fiddler,Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Single pot still Irish whiskey'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Cinnamon sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Devil's Margarita,Coupe glass,Lime wedge on rim,SHAKE first 3 ingredients with ice and fine strain into chilled glass. Carefully FLOAT wine.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Claret red wine']]"
Sloegroni,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Rutte Sloe Gin'], ['2 cl', 'Martini Rosato']]"
Five Keys,Nick & Nora glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Bourbon whiskey'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Cynar or other carciofo amaro']]"
Bicicletta Spritz,Highball (max 10oz/300ml),Orange slice,POUR all ingredients into an ice-filled glass. If poured in the following order there should be no need to stir.,"[['4 cl', 'Thomas Henry Soda Water'], ['4 cl', 'Pinot Grigio white wine'], ['4 cl', 'Italian red bitter liqueur']]"
Glee Club Cocktail,Coupe glass,Lemon zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['7.5 cl', 'Amontillado sherry'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Framboise eau-de-vie'], ['2 dash', 'La Fée Parisienne absinthe'], ['2 dash', 'Burlesque bitters']]"
Lemon Drop Crusta,Flute glass,Select a small wine or flute glass with a rim diameter that will snugly accommodate a small lemon tightly enough to act as a watertight extension to the glass. Cut off both ends of the fruit and carefully remove the pulp to leave a barrel-shaped shell of skin. Place in the top of the glass. Wet the edge of the glass and exposed fruit shell with sugar syrup and dip in caster sugar to frost the edge of both peel and glass. Leave for a couple of hours to form a hard crust.,SHAKE all ingredients with ice and strain into chilled glass with pre-crusted rim.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Lemon bitters']]"
Persepolis,Nick & Nora glass,Turkish delight slice,SHAKE All ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Liquore Strega'], ['1 cl', 'Rose sugar syrup'], ['1.25 cl', 'Lime juice (freshly squeezed)']]"
Count Mast,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Jägermeister'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Cuban Sarsaparilla,Highball (max 10oz/300ml),Long lemon zest twist,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with rootbeer.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 drop', ""Bob's Chocolate bitters""], ['7.5 cl', 'Root beer']]"
Black Corn & Oil,Rocks glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['3 cl', ""Difford's Falernum liqueur""], ['1 cl', 'Lime juice (freshly squeezed)']]"
Nui Nui,Tiki mug or collins,Thick long orange peel,BLEND all ingredients with 6oz scoop of crushed ice. Place garnish in glass so hanging over the edge. Pour cocktail into glass and top with more crushed ice.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Pimento dram liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Cinnamon sugar syrup'], ['0.5 cl', 'Vanilla sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Saturn,Sling glass,Cut a slice of lemon and remove inside to leave a round ring of zest. Skewer ring and Luxardo maraschino cherry with a stick to form a cherry planet encircled by a lemon zest ring. Rest on top of drink.,BLEND all ingredients with 8oz scoop crushed ice.,"[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
La Cola Nostra,Highball (max 10oz/300ml),Lime wedge,SHAKE first 5 ingredients with ice and strain into ice-filled glass pre-charged with prosecco.,"[['6 cl', 'Martinique V.S.O.P rum'], ['3 cl', 'Averna Amaro'], ['0.75 cl', 'Pimento dram liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Prosecco sparkling wine']]"
Black Espresso,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Pedro Ximénez sherry'], ['0.5 cl', 'Kuromitsu Japanese brown sugar syrup'], ['6 drop', ""Bob's Chocolate bitters""]]"
Vanessa Polk,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['6 drop', ""Bob's Chocolate bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Brandy Sangaree,Nick & Nora glass,Dust with freshly grated nutmeg,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Tawny port'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Rum Dum Sour,Old-fashioned glass,Lemon zest twist,SHAKE first 4 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass. FLOAT pot still rum.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Overproof pot still rum']]"
Bucket List,Coupe glass,Rosemary sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['2 cl', 'Bigallet Genepi Grand Tetras'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Mezcal Jackson,Old-fashioned glass,Smoked almonds or a single flake of coconut (to represent Michael Jackson's iconic crystal-studded white glove),STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2.5 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Disaronno amaretto'], ['2.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4 drop', ""Bob's Abbotts bitters""]]"
Black Cuban,Coupe glass,Mint leaf,"MUDDLE mint in base of glass. Add next 4 ingredients, STIR with ice and fine strain into chilled glass. TOP with champagne.","[['6 fresh', 'Mint leaves'], ['6 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', 'Lime cordial (sweetened lime juice)'], ['2 dash', 'Orange Bitters by Angostura'], ['1 grind', 'Black pepper'], ['5 cl', 'Brut Champagne']]"
Tears of Jungle Bird,Double old-fashioned,Lime wedge & preferably also an orchid flower,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'De Kuyper Pineapple liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', ""Difford's Saline Solution (or ½ pinch salt)""], ['Top up with', 'Thomas Henry Tonic Water']]"
Life is Beautiful,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Martini Riserva Speciale Ambrato'], ['3 cl', 'Rutte Dry Gin'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['4 drop', ""Bob's Grapefruit Bitters""]]"
Explorer 'Martini',Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3 cl', 'Disaronno amaretto'], ['3 cl', 'Amontillado sherry']]"
The Witches,Coupe glass,Lemon zest twist & dill sprig,STIR all ingredients with ice and strain into a chilled glass.,"[['4.5 cl', 'Akvavit / Aquavit'], ['3 cl', 'Manzanilla sherry'], ['1.5 cl', 'Green Chartreuse liqueur']]"
Alcazer,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Fernet liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Bon Vivant's Martini,Nick & Nora glass,Mist with spray of Islay single malt (& optional Cigarillo across the rim),STIR all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Jade Perique La Veritable Liqueur de Tabac'], ['0.5 cl', 'Americano Bianco'], ['1 dash', 'Teapot bitters']]"
Mujer Negra,Old-fashioned glass,Orange zest twist (discarded) & float roasted coffee bean,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Martini Rosso sweet vermouth']]"
Old Cuban Highball,Highball (max 10oz/300ml),Mint sprig bouquet,SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with sparkling wine.,"[['7 fresh', 'Mint leaves'], ['4 cl', 'Havana Club 7yo rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['8 cl', 'Prosecco sparkling wine']]"
Clockwork Orange No.2,Old-fashioned glass,Flamed orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Akvavit / Aquavit'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'French press/cafetière coffee'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['8 drop', ""Bob's Chocolate bitters""]]"
Beneventum,Old-fashioned glass,Luxardo maraschino cherry,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.,"[['4 cl', 'Liquore Strega'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Thomas Henry Pink Grapefruit soda']]"
Calvados Mon Amour,Nick & Nora glass,Float mint leaf,SHAKE first 4 ingredients with ice and fine strain into chilled glass. POUR berry liqueur into the centre of drink to form a sunrise effect.,"[['4.5 cl', 'Avallen Calvados'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Cinnamon sugar syrup'], ['1 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Piña Clara,Highball (max 10oz/300ml),Pineapple wedge,THROW all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Pineapple sugar syrup'], ['5 cl', 'Coconut water']]"
Ginger 'Martini',Martini glass,Candied ginger on a stick,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Ginger liqueur'], ['0.75 cl', 'Martini Bianco vermouth'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['3 drop', ""Bob's Ginger Bitters""]]"
Hunter's Tea,Old-fashioned glass,Lemon zest twist,"STIR first 3 ingredients until maple syrup dissolves. Add Jägermeister, STIR with ice and strain into ice-filled glass (preferably over a chunk of block ice).","[['5 cl', 'Brewed cold black breakfast tea'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['5 cl', 'Jägermeister']]"
Jabberwock,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Fino sherry'], ['1.5 cl', 'Kina aromatised wine'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['2 dash', 'Orange Bitters by Angostura']]"
Tootsie Roll,Nick & Nora glass,Tootsie Roll chew &/or Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['1.25 cl', 'Maple syrup'], ['6 drop', ""Bob's Chocolate bitters""]]"
Good Cork,Old-fashioned glass,Apple slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Single pot still Irish whiskey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Grapefruit Drop Crusta,Copita sherry glass,Sugar crusted rim & grapefruit zest around inside of rim,SHAKE all ingredients with ice and strain into chilled glass with pre-crusted rim.,"[['4.5 cl', 'Grapefruit flavoured vodka'], ['1.5 cl', 'Giffard Pamplemousse liqueur'], ['2 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Bob's Grapefruit Bitters""]]"
Burnt Fuselage,Coupe glass,Lemon zest twist (or orange zest twist),STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Martini Extra Dry vermouth']]"
Landing Gear,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.25 cl', 'Luxardo Maraschino liqueur']]"
Coffee Sour,Old-fashioned glass,Lemon wedge,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Coffee liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white']]"
Coffee Collins,Highball (max 10oz/300ml),Lemon wheel slice and Luxardo Maraschino Cherry sail,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and briefly stir.,"[['4.5 cl', 'Coffee liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Thomas Henry Soda Water']]"
Marshmallow 'Martini',Coupe glass,Roasted marshmallow & shot of champagne on the side,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Absolut Vanilia vodka'], ['2.5 cl', 'Passion fruit puree'], ['1 cl', 'Vanilla sugar syrup'], ['1⁄2 fresh', 'Passion fruit']]"
Cinnamon 'Martini',Coupe glass,Flamed cinnamon dust & shot of champagne on the side,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Absolut Vanilia vodka'], ['2.5 cl', 'Passion fruit puree'], ['1 cl', 'Cinnamon sugar syrup'], ['4 drop', 'Xocolatl mole bitters']]"
Chai Latte 'Martini',Coupe glass,Dust with cacao powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Absolut Vanilia vodka'], ['2 cl', 'Coffee liqueur'], ['3.5 cl', 'Chai tea (cold)'], ['2.5 cl', 'Milk (whole milk/full 3-4% fat)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Peach 'Martini',Coupe glass,Rosemary sprig & shot of champagne on the side,"MUDDLE peach in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 wedge', 'Peach (fresh & ripe - skinned & diced)'], ['5 cl', 'Absolut Vanilia vodka'], ['2.5 cl', 'Passion fruit puree'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Rosemary sugar syrup (2:1)']]"
Hot Cross Bun 'Martini',Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Absolut Vanilia vodka'], ['1 cl', 'Avallen Calvados'], ['2.5 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Cinnamon sugar syrup']]"
Valentini,Coupe glass,Sugar rimmed glass with half strawberry on rim. Serve with a shot glass of sparkling wine on the side.,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 fresh', 'Small ripe strawberries (hulled)'], ['4.5 cl', 'Raspberry flavoured vodka'], ['0.5 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Strawberry sugar syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cranberry Collins,Collins glass,Lime wheel slice,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with soda water.,"[['4 cl', 'Raspberry flavoured vodka'], ['0.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Grenadine syrup'], ['2.5 cl', 'Cranberry juice (sweetened)'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Strawberry Collins,Collins glass,Half strawberry,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['5 cl', 'Strawberry flavoured vodka'], ['2.5 cl', 'Strawberry puree'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Coco Bongo Club,Copa glass,Lemon zest twist & half strawberry on rim,POUR all ingredients into ice-filled glass and briefly stir.,"[['6 cl', 'Strawberry flavoured vodka'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['10 cl', 'Coconut water'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Strawberry Dog,Wine glass,Salt-rimmed glass with grapefruit juice (optional) & half strawberry on rim.,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['5 cl', 'Strawberry flavoured vodka'], ['5 cl', 'Grapefruit juice (pink)'], ['3.5 cl', 'Cranberry juice (sweetened)'], ['0.5 cl', 'Strawberry sugar syrup']]"
Swedish Paloma,Highball (max 10oz/300ml),Grapefruit wedge & optional salt rim,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda water.,"[['4.5 cl', 'Grapefruit flavoured vodka'], ['4.5 cl', 'Grapefruit juice (ruby red)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Thomas Henry Soda Water']]"
Irish Shandy,Highball (max 10oz/300ml),None,POUR ingredients into ice-filled glass.,"[['3 cl', 'Irish whiskey'], ['7.5 cl', 'Lemonade'], ['7.5 cl', 'India pale ale (IPA) beer']]"
Irish Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Irish whiskey'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange Bitters by Angostura'], ['2 dash', 'Angostura Aromatic Bitters']]"
Dairy Milk Chocolate,Nick & Nora glass,Cadbury Dairy Milk Miniature chocolate,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Single cream / half-and-half'], ['1 cl', 'Pasteurised egg white']]"
Dunkel & Stürmig,Highball (max 10oz/300ml),Orange zest twist,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with beer and ginger beer and briefly stir.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['1 cl', 'Coffee liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Dunkel / dark / black lager'], ['5 cl', 'Thomas Henry Ginger Beer']]"
Bird of Paradise Gin Fizz,Highball (max 10oz/300ml),Red rose petal,"SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and slowly pour 2/3rds of the contents of the shaker from a higher than normal height into a chilled empty glass (no ice in glass) while simultaneously pouring soda with your other hand. The cocktail and soda should form a single stream of liquid falling into the glass.

As when pouring a Guinness, to achieve a perfect head on a fizz, the cocktail should be left to settle for at least a minute before topping off with what remains in the shaker. Ideally, during the settling period, the glass should be placed in a glass froster/fridge/freezer. As the final contents of the shaker are poured into the glass so the head should rise like a souffle.","[['6 cl', 'Portobello Old Tom gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['3 drop', 'Orange flower/blossom water'], ['2 cl', 'Pasteurised egg white'], ['Top up with', 'Thomas Henry Soda Water']]"
Derby Cocktail,Martini glass,Mint leaf (float or peg/stick to rim),"Lightly MUDDLE mint (just to bruise) in base of stirring glass. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['5 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['2 dash', 'Peach bitters'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['1 cl', 'Chilled water (optional)']]"
Ají Dulce,Highball (max 10oz/300ml),Lime wedge,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.","[['3 slice', 'Cucumber (fresh)'], ['4 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', 'Fruit cup liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Hot pepper sauce (red)'], ['9 cl', 'Thomas Henry Ginger Ale']]"
Absinthe Spider Highball,Highball (max 10oz/300ml),Lime wedge,POUR all ingredients into ice-filled glass.,"[['1.5 cl', 'La Fée Parisienne absinthe'], ['2 dash', 'Angostura Aromatic Bitters'], ['12 cl', 'Thomas Henry Ginger Ale']]"
Three of Strong,Tiki mug or collins,Cinnamon stick & bamboo leaf (optional),SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', 'Bittersweet orange-red aperitivo'], ['2 cl', 'Passion fruit puree'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Patchanka,Old-fashioned glass,Dehydrated orange wheel slice,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1 spoon', 'Orange marmalade'], ['1 pinch', 'Chili flakes'], ['2 dash', ""Bob's Chocolate bitters""]]"
Tears & Dreams,Wine glass,Edible flower & fresh kaffir lime leaf,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Black Tears cacao & coffee spiced rum'], ['1 cl', 'Ratfia de Marseille'], ['0.5 cl', ""Eau-de-Vie d'Abricot""], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Cinnamon sugar syrup']]"
Corpse Reviver No.4,Nick & Nora glass,Lemon zest twist,"RINSE chilled glass with absinthe and discard. STIR other ingredients with ice and strain into chilled, absinthe-rinsed glass.","[['0.25 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Patrón Reposado tequila'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Old Bank,Old-fashioned glass,Orange zest twist & Luxardo maraschino cherry on a spoon,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Bigallet China China Amer'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Stone Sour,Old-fashioned glass,Apricot wedge,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
New York Stone Sour,Old-fashioned glass,Apricot wedge on rim,SHAKE first 5 ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice). FLOAT wine on surface of the cocktail.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Claret red wine']]"
Margarita (frozen),Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Maple Rum Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Havana Club 7yo rum'], ['1.25 cl', 'Maple syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Mexican Firing Squad Special,Highball (max 10oz/300ml),"Orange slice, pineapple wedge & Luxardo maraschino cherry",SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Sinnerman,Old-fashioned glass,Mint & chocolate,"Put 2 spoons of powdered panela sugar in the glass. Add the vermouth and a splash of soda water. Use a barspoon to dissolve the sugar in the water. Add spiced rum, bitters and ice then STIR.","[['2 spoon', 'Powdered panela sugar'], ['1 Splash', 'Thomas Henry Soda Water'], ['1 cl', 'Martini Riserva Speciale Ambrato'], ['5.5 cl', 'Black Tears cacao & coffee spiced rum'], ['2 dash', ""Bob's Chocolate bitters""]]"
White Sting,Nick & Nora glass,Mint leaf,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Acqua Bianca liqueur']]"
Spritzer Fresco,Flute glass,Lemon zest twist,POUR first 3 ingredients into ice-filled glass. TOP with prosecco.,"[['3 cl', 'Acqua Bianca liqueur'], ['1.5 cl', 'Italicus liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['9 cl', 'Prosecco sparkling wine']]"
White Grasshopper,Coupe glass,Grated white chocolate,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Acqua Bianca liqueur'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Single cream / half-and-half']]"
White Water Sour,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Acqua Bianca liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Salvamento,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['2 cl', 'Montenegro amaro'], ['1.5 cl', 'Acqua Bianca liqueur']]"
White Spider,Nick & Nora glass,Green olive,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Acqua Bianca liqueur']]"
Ciao Bella,Old-fashioned glass,Mint leaf,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Acqua Bianca liqueur'], ['3 cl', 'Dutch Cacao white crème de cacao']]"
White Water Ride,Highball (max 10oz/300ml),Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Acqua Bianca liqueur'], ['1 cl', 'White overproof rum'], ['6 cl', 'Coconut water']]"
Sweetheart,Coupe glass,Serve accompanied by a bunch of flowers,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Rose petal liqueur'], ['5.25 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Silent Tears,Collins glass,Pickled jalapeno,"STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.

Special ingredient #1: Spiced brine (made with 100g green chilli or Jalapeño cooked in 100g of water until boiling point and then add 70ml white vinegar and 15g of salt (adjust depending on chilli). Blend and fine strain).","[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', '*Special ingredient #1 (see above)'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Cucumber sugar syrup'], ['6 cl', 'Thomas Henry Ginger Beer']]"
Grappa & Ginger Highball,Highball (max 10oz/300ml),Lime wedge squeezed & dropped into drink,POUR all ingredients into ice-filled glass and briefly stir.,"[['3 cl', 'Bepi Tosolini Grappa di Moscato'], ['6 drop', ""Bob's Vanilla bitters""], ['9 cl', 'Thomas Henry Ginger Ale']]"
Bald Head,Coupe glass,Lemon zest twist (discarded) & stuffed olive,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Strawberry Swizzle,Sling glass,"Half strawberry on rim, lemon slice & mint sprig",SWIZZLE first 4 ingredients in glass two-thirds full of crushed ice. Fill glass with more crushed ice and TOP with soda.,"[['5 cl', 'Strawberry flavoured vodka'], ['1 cl', 'Fino sherry'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Monte Cassino Sunrise,Highball (max 10oz/300ml),Orange slice & cherry,SHAKE first 3 ingredients with ice and strain into ice-filled glass. POUR grenadine around the surface of the drink. (This should sink to form sunrise effect.),"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['1 cl', 'Pallini Limoncello liqueur'], ['9 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Florence Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Grappa Sour,Old-fashioned glass,Lemon zest twist (discarded) and lemon slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Jet Pilot,Double old-fashioned,Luxardo maraschino cherry,BLEND all ingredients with 8oz scoop of crushed ice.,"[['3 cl', 'Overproof pot still rum'], ['2.25 cl', 'Overproof aged rum'], ['2.25 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.75 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'La Fée Parisienne absinthe'], ['1 dash', 'Angostura Aromatic Bitters']]"
Dry Martini (4:1 ratio),Martini glass,Olive or lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Jean Harlow,Martini glass,Lemon zest spiral twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Anurka,Coupe glass,Grapefruit zest twist (discarded),STIR first 3 ingredients with ice and strain into chilled glass. TOP with cider.,"[['3 cl', 'Martini Riserva Speciale Bitter'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', ""Bob's Grapefruit Bitters""], ['3 cl', 'Dry cider']]"
Tearful Chocolate Mojito,Highball (max 10oz/300ml),Dehydrated lime slice,"SHAKE first 5 ingredients with ice and fine strain into ice-filled glass. TOP with tonic.

Special ingredient #1: Mint Syrup - lightly muddle 10 mint stems with 250g brown sugar, 250g white caster sugar and 600ml hot water.","[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['8 fresh', 'Mint leaves'], ['2 cl', '*Special ingredient #1 (see above)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 drop', ""Bob's Chocolate bitters""], ['3 cl', 'Thomas Henry Tonic Water']]"
Drones Club,Old-fashioned glass,None,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'Vermouth di Torino'], ['1 dash', 'Angostura Aromatic Bitters']]"
Ballroom,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Coffee liqueur'], ['0.75 cl', 'Chilled water'], ['2 dash', ""Bob's Chocolate bitters""]]"
Eider Duck,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Kirschwasser (cherry) eau-de-vie'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Sunray,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Bourbon whiskey'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Kina aromatised wine'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Crazy Crossing,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Dubonnet Red'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['0.25 cl', 'Mandarine Napoleon liqueur']]"
Margaret Rose,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Avallen Calvados'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Marconi,Coupe glass,Apple wedge on rim or float dehydrated apple slice,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['2 cl', 'Martini Rosso sweet vermouth']]"
The Broady,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Del Maguey VIDA mezcal']]"
Dry Martini (10:1 ratio) Preferred Shaken,Martini glass,Olive or twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Orange Bitters by Angostura (optional)']]"
Back To The Origin,Coupe glass,Blood orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Yuzushu liqueur'], ['0.5 cl', 'Claret red wine'], ['1 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Nutty New Year,Coupe glass,Hazelnut chocolate chunk balanced across glass rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Roasted hazelnut sugar syrup'], ['3 cl', 'Single cream / half-and-half']]"
Rhubarb & Ginger Highball,Highball (max 10oz/300ml),Rhubarb ribbon & candied ginger,POUR all ingredients into ice-filled glass.,"[['5 cl', 'Rhubarb flavoured vodka'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Perennial,Old-fashioned glass,Orange zest twist (discarded) & orange wheel slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4 cl', 'Rhubarb flavoured vodka'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Bittersweet orange-red aperitivo']]"
Rhubarb & Tonic Highball,Highball (max 10oz/300ml),Rhubarb ribbon &/or lemon wheel slice,POUR all ingredients into ice-filled glass.,"[['5 cl', 'Rhubarb flavoured vodka'], ['Top up with', 'Thomas Henry Tonic Water']]"
Grapefruit Drop,Coupe glass,Sugar rim (optional) & grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Grapefruit flavoured vodka'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Grapefruit Mule,Collins glass,Grapefruit wedge,POUR all ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Grapefruit flavoured vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Golden Fortune,Coupe glass,Half kumquat on rim,"STIR marmalade with vodka in base of shaker to dissolve marmalade. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['4 cl', 'Ketel One Vodka'], ['3 cl', 'Kumquat liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup']]"
Lucky Golden Oranges,Collins glass,Edible flower or half kumquat,STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Kumquat liqueur'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Martini Bianco vermouth'], ['Top up with', 'Thomas Henry Tonic Water']]"
Poinciana,Coupe glass,Lemon twist (discarded) & fresh raspberry,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 fresh', 'Raspberries (fresh)'], ['6 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Italian red bitter liqueur']]"
De Rigueur,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2.25 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Holy Smokes No.1,Nick & Nora glass,Flamed orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cardamaro amaro'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['4 drop', ""Bob's Chocolate bitters""]]"
Irish Boulevardier,Old-fashioned glass,Orange zest twist,STIR all ingredients in ice-filled serving glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Irish whiskey'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Italian Chocolate Martini,Nick & Nora glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Espresso coffee (freshly made & hot)'], ['4.5 cl', 'Averna Amaro'], ['1.5 cl', 'Coffee liqueur']]"
Dram Queen,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Black Tears cacao & coffee spiced rum'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'Pimento dram liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Absinthe by Jimmy,Coupe glass,Lime zest twist,SHAKE all ingredient with ice and fine strain into chilled glass.,"[['2 cl', 'La Fée Parisienne absinthe'], ['2 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Chilled water'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Tsipouro Sour,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['5.5 cl', 'O/Purist Tsipouro'], ['1 cl', ""Difford's Falernum liqueur""], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Pasteurised egg white']]"
Ramos Greek Fizz,Collins glass,Lemon zest twist,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled (empty) glass, while at the same time pouring soda water with your other hand so both liquids form a single stream to slowly fill the glass.","[['6 cl', 'O/Purist Tsipouro'], ['1.5 cl', 'Skinos Mastiha'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Pasteurised egg white'], ['2 spoon', 'Greek yogurt'], ['10 cl', 'Thomas Henry Soda Water']]"
Greek Daiquiri,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'O/Purist Tsipouro'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Cazador,Coupe glass,Lime zest twist or dehydrated lime wheel slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi 8 year old rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Maple syrup'], ['0.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['2 dash', 'La Fée Parisienne absinthe']]"
Spiced Alexander,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['2.25 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Pasteurised egg white']]"
Sweet Liberty's Sherry Cobbler,Wine glass,Fresh raspberries & mint sprig bouquet,SHAKE all ingredients with ice and strain into a glass filled with crushed ice.,"[['7.5 cl', 'Fino sherry'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Fair Harvard,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['3 cl', 'Martini Bianco vermouth'], ['3 dash', 'Orange Bitters by Angostura']]"
One Sip Martini,Martini (small) glass,Gorgonzola (or Roquefort) cheese stuffed large olive (well chilled),STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Ketel One Vodka'], ['0.5 cl', 'Martini Riserva Speciale Ambrato'], ['0.125 cl', 'Fino sherry']]"
Three Gulps Martini,Martini glass,Gorgonzola (or Roquefort) cheese stuffed large olive (well chilled),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['1.25 cl', 'Martini Riserva Speciale Ambrato'], ['0.25 cl', 'Fino sherry']]"
Fourteenth Century,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['3 cl', 'Americano Bianco'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Black Hotel,Coupe glass,Dust with nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Black Tears cacao & coffee spiced rum'], ['2.25 cl', 'Tawny port'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Single cream / half-and-half']]"
Anchorman,Coupe glass,Flamed orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Old Simon Genever'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Pear juice (freshly pressed)'], ['1.5 cl', 'Verjuice']]"
Dunmore Cobbler,Collins glass,Two dashes of bitters to colour ice crown & pineapple wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Amontillado sherry'], ['1.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Pineapple sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Fumata Bianca,Collins glass,Grapefruit zest twist,STIR first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Martini Bianco vermouth'], ['2.25 cl', 'Del Maguey VIDA mezcal'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Cosmonaut,Coupe glass,Fresh raspberry,"STIR all ingredients in base of shaker to dissolve jam, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 spoon', 'Raspberry jam']]"
Revolver,Coupe glass,Flamed coin-sized orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Coffee liqueur'], ['2 dash', 'Orange Bitters by Angostura'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Grapefruit Rickey,Highball (max 10oz/300ml),Grapefruit wedge,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['5 cl', 'Rutte Dry Gin'], ['2 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
Rose Bush,Coupe glass,Lemon twist,"Stir with dry ice. Must be super-cold.

(I used Angostura white rum, which is excellent, but I'm sure Bacardi, Flor de Cana white rum, or Havana Club 3 would be fine.)","[['4.5 cl', 'Havana Club 3 Year Old rum'], ['4.5 cl', 'Americano rosso/rosa'], ['2 dash', 'Orange bitters']]"
Daiquiri No.1 (6:2:1 recipe),Coupe glass,Lime wedge on rim,"SHAKE all ingredients with ice and fine strain into chilled glass.

For an even better Daiquiri use 2 x 5ml measuring spoons of powdered sugar (finely ground caster sugar) in place of 10ml sugar syrup. Stir sugar with other ingredients in base of shaker prior to adding ice and shaking to ensure fully dissolved.","[['6 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
So Comfortable,Old-fashioned glass,Fresh lime wedge,"Combine all ingredients, bar the ginger ale, into a shaker with ice. Fill an old fashioned glass with crushed ice and strain ingredients from the shaker. Top with ginger ale, stir gently and garnish with a fresh lime wedge","[['6 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Maple syrup'], ['1 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Apple juice'], ['Top up with', 'Thomas Henry Ginger Ale']]"
Tovarich,Coupe glass,Float a dehydrated lime slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Mentzendorff Kümmel liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Angst,Old-fashioned glass,Garnish with a scowl.,"Sulk (or brood if you're very attractive).
Place a large ice cube in a tumbler or old fashioned glass.
Pour Jameson over ice.
Pour Cynar over ice.
Squeeze 10-15 drops of lemon juice into the glass.
Swirl contents about.
Contemplate the futility of life.
(Note: MUST be drunk by yourself.)","[['6 cl', 'Irish whiskey'], ['2 cl', 'Cynar or other carciofo amaro'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
WoManhattan,Nick & Nora glass,Toschi cherry and orange twist,"Mix rye, vermouth, and amaro in a mixing glass full of ice. Stir, strain, and serve garnished with a Toschi cherry and an orange twist.","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Amaro Nonino Quintessentia']]"
Gin Hass,Highball (max 10oz/300ml),Garnish with a slice of lemon and a sprig of mint,SHAKE first 3 ingredients with ice and strain into ice filled glass. TOP with sparkling lemonade.,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Mango syrup'], ['Top up with', 'Eager Sicilian Lemon Soda']]"
Moitié-moitié.,Absinthe glass or old-fashioned glass,Orange slice,"In the glass
Pour the golden and red aperitif wines into an old-fashioned glass containing a few ice cubes.

Stir using a mixing spoon.

Garnish with the orange slice.","[['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Martini Extra Dry vermouth']]"
Strawberry Margarita (frozen),Coupe glass,Half strawberry (or lime wedge) on rim,"BLEND all ingredients with 6oz scoop crushed ice.

Seasonal variation: 30 ml strawberry puree as substitute for fresh strawberries.","[['4 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 fresh', 'Small ripe strawberries (hulled)']]"
Rosmarino,Old-fashioned glass,"Charred Rosemary twig, dehydrated lemon wheel, and dots of bitters (to taste)","Muddle rosemary syrup, sprig, and bitters in your tin. Add bourbon or rye whisky, amaretto, lemon juice, and egg white. Dry shake 10-15 seconds, then add wet ice and hard shake for 15-25 seconds. Double strain into old fashioned glass. (Pour over ice or neat, depending on personal preference)","[['4.5 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['1.5 cl', 'Bourbon whiskey'], ['1 sprig', 'Rosemary sprig'], ['1.5 cl', 'Rosemary sugar syrup (2:1)'], ['3 cl', 'Pasteurised egg white'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura or other aromatic bitters']]"
Herbaceous Border,Old-fashioned glass,Celery stick stirrer,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['1 cl', 'Bigallet Genepi Grand Tetras'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Celery saccharum (celery syrup)'], ['4 drop', ""Difford's Margarita Bitters""]]"
Honey Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
Aviación,Coupe glass,"Crystallized violet flowers. I'm used to having fun making my own cocktail spikes, So I created one on the theme of aviation, which also allows me not to let the Crystallized violet flowers float inside the glass. Leaving the choice to the taster without spoiling the drink.","Shake all ingredients with ice and pour into chilled glass. (fine strain or not... like you want, see words by Simon Difford and Kevin Armstrong on this topic)","[['4 cl', 'Patrón Silver blanco tequila'], ['1.25 cl', 'Liquore Strega'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Crème de violette liqueur']]"
The Field Marshal,Coupe glass,Split grapefruit coin zest on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bacardi Carta Blanca light rum'], ['5 cl', 'Sauvignon blanc wine'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Celery saccharum (celery syrup)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Witches' Flight,Coupe glass,Sugar rim (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Liquore Strega'], ['2.25 cl', 'Amaro Nonino Quintessentia'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Hugo,Old-fashioned glass,Mint leaf & lime wedge,POUR ingredients into ice-filled glass and briefly stir.,"[['6 cl', 'Prosecco sparkling wine'], ['2 cl', 'St-Germain elderflower liqueur'], ['1.25 cl', 'Thomas Henry Soda Water']]"
DONT PUNCH PLANTS,Highball (max 10oz/300ml),Add a metal straw (stop using plastic straws) and garnish with a spring of fresh mint. Cheers!,"Pour your lime juice, sugar syrup and rum in a shaker. Instead of using a bar spoon of dram liqueur, switch that out with homemade allspice tequila (cheap tequila infused with cinnamon, nutmeg, star anise and cloves for 1,5 years, then drain through a coffee filter)
Shake your mixture over cracked ice (important) for about 20 seconds.
Open pour it into your highball glass and top it off with soda.","[['9 cl', 'Havana Club Especial'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 spoon', 'Pimento dram liqueur'], ['1 fresh', 'Mint (fresh) sprigs'], ['Top up with', 'Thomas Henry Soda Water']]"
Guajava,Highball (max 10oz/300ml),Papaya slice,"Shake well all ingredients with ice cubes.
Vanilla Vodka may be replaced with a dash of vanilla syrup.","[['15 cl', 'Guava juice'], ['6 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['4 cl', 'Absolut Vanilia vodka']]"
Pear & Praline,Old-fashioned glass,Thinly sliced pear,"SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).

Special ingredient: Pear juice infused with praline","[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', '*Special ingredient #1 (see above)'], ['2 cl', 'Verjuice'], ['0.5 cl', 'White wine vinegar (Chardonnay)']]"
Pear & Elderflower Martini,Martini glass,Pear slice on rim (& pegged elderflower bouquet when in season),STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Pear flavoured vodka'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Martini Extra Dry vermouth']]"
Nice Poire Martini,Martini glass,Pear slice on rim,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Pear flavoured vodka'], ['2 cl', 'Avallen Calvados'], ['2 cl', 'Ketel One Vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth']]"
Cherryberry Cherub,Old-fashioned glass,Fresh raspberries,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['5 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Ketel One Vodka (infused with vanilla)'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Cherry Heering cherry brandy liqueur']]"
Madame Mayahuel,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Amontillado sherry'], ['0.5 cl', 'Crème de violette liqueur']]"
Pedaling Diplomat,Nick & Nora glass,Lemon zest twist (discarded) & chilled olive (inside glass),STIR all ingredients with ice and strain into chilled glass.,"[['5.5 cl', 'Martini Riserva Speciale Ambrato'], ['4 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Muyu Jasmine Verte liqueur']]"
Back To Black,Old-fashioned glass,Orange & lime zest twists,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['1 cl', 'Pedro Ximénez sherry'], ['0.25 cl', 'Branca Menta liqueur'], ['6 whole', 'Roasted coffee beans']]"
Eye Opener,Old-fashioned glass,Grapefruit wedge,"SHAKE first 4 ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice). TOP with grapefruit soda.

Special ingredient #1: Cinnamon Oleo – combine 250g sugar, peel of 5 lemons and 3 limes with 6 cracked cinnamon sticks added) in a zip bag for 24 hours in a refrigerator.","[['6 cl', 'Black Tears cacao & coffee spiced rum'], ['1 cl', '*Special ingredient #1 (see above)'], ['0.5 cl', 'Ginger juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Salted grapefruit soda']]"
Maria Soto Robbins,Coupe glass,Orange zest twist (discarded) & float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Bob's Chocolate bitters""], ['3 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Green Day In Bangkok,Collins glass,None,"SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with ginger ale and soda. Alternatively, rather than the trio of sugar syrups, the original recipe calls for 15ml of Green syrup made by simmering mint, ginger and lemongrass in water, then straining out the herbs and adding equal parts sugar.","[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Green mint (menthe verte) syrup'], ['0.25 cl', 'Ginger sugar syrup'], ['0.25 cl', 'Lemongrass syrup'], ['2.25 cl', 'Thomas Henry Ginger Ale'], ['2.25 cl', 'Thomas Henry Soda Water']]"
Uluru Sunset,Double old-fashioned,Slice of fresh or dried lemon,Shake all ingredients with ice and strain into a glass filled with crushed ice,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Giffard Mirabelle de Lorraine (Plum) Liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Mexican Revolution,Coupe glass,Dehydrated Lime Wheel,"- Add ingredients into a shaker tin and add ice.
- Shake and then strain ingredients into a chilled coupe glass
- garnish with a dehydrated lime wheel.

Agave Simple: 1:1 Ratio
- 1 Cup Blue Agave
- 1 Cup Hot Water","[['1.5 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['3 dash', 'Angostura or other aromatic bitters'], ['4.5 cl', 'Patrón Añejo tequila']]"
Quill,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'La Fée Parisienne absinthe']]"
Bachfternoon,Coupe glass,Dill weed.,Shake the pinneaple juice and triple séc with some ice rocks. Fone strain into chilled Glass. Complete with the Champagne Brut.,"[['4.5 cl', 'Brut Champagne'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'De Kuyper Triple Sec (40%)']]"
Magic Hour,Old-fashioned glass,The lime slice used to rim the glass AND the two slices of Lombok chili pepper used in the mixing will serve well as very colorful garnish.,"Slice the long way a southeast Asian long 'Lombok' mild red chili pepper, removing all seeds and stem. Add to a mixing glass of ice. Add the lime juice and vodka and pineapple liqueur and stir well. Rim a chilled Old-Fashioned glass with a slice of juicy lime. Strain in the cocktail. Note: the liqueur provides sufficient sweetness; anything like sugar on the rim would be overkill. I used Bali Moon Pineapple Liqueur which does not appear on Diffords list yet. The Lombok is a mild and moist fresh chili which actually has a small bite of capsis to it; not as sharp as a jalapeno. This is a delightfully light and clean drink thanks to the few ingredients and acidity of the lime juice. Ingredients look beautiful. Please forgive terrible glass. I am open to suggestions for a better vessel!","[['3 cl', 'De Kuyper Pineapple liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Ketel One Citroen Vodka']]"
Pan American Clipper,Coupe glass,Lime wheel on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'La Fée Parisienne absinthe'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Grand Eleven,Martini glass,Orange Wedge and or Brandied Cherry,"Shake all ingredients except for Absinthe with ice and strain into chilled/frozen glass.
Float one barspoon or half a teaspoon of absinthe on top. Garnish with orange piece and/or brandied cherry.","[['2 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange bitters'], ['1⁄2 spoon', 'La Fée Parisienne absinthe'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['4 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['4 drop', 'Angostura or other aromatic bitters'], ['5 cl', 'Havana Club 7yo rum']]"
SPQR Roman blush,Coupe glass,With several raspberries on a stick.,"As for a dry martini, shaken up with ice and poured into a coupe glass.","[['2.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['7.5 cl', 'Geranium Gin']]"
Quarantini,Martini glass,"Garnish with real Maraschino cherry, inaccessibly located at bottom of glass.","Place all ingredients (withholding the optional simple syrup) in shaker with ice. Add simple syrup (or extra cherry juice from jar) for those that demand it. Pause and remember that, one day, quarantine will be over. Shake. Strain into chilled martini glass.","[['6 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Lillet Blanc'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Maraschino (Marasca) syrup (from cherry jar)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.35 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Jacques,Old-fashioned glass,Orange peel - expressed,"With 3 dashes of mango bitters, combine all ingredients in to a mixing glass. Fill with ice and stir for approx. 30 seconds. Strain in to an old fashioned glass with a large ice cube","[['6 cl', ""Jack Daniel's Tennessee whiskey""], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Jimmie Roosevelt,Flute glass,"None ""no pineapple, no mint sprig, no cherry garnish""","Soak sugar cube with Angostura and drop into base of glass. POUR cognac, sugar syrup and champagne over soaked cube. Fill glass with cracked (not crushed) ice and finish with a FLOAT of Chartreuse.","[['1 whole', 'Sugar cube'], ['8 dash', 'Angostura Aromatic Bitters'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Brut Champagne'], ['0.5 cl', 'Green Chartreuse liqueur']]"
Jaw's attack,Collins glass,maraschino cherry,"put all ingredients(except soda and grenadine) in the shaker with ice and shake.

pour to the chilled glass.

drop grenadine down to th bottom of the glass.

garnish with cherry.","[['3 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Campari Bitter liqueur'], ['1 cl', 'De Kuyper Blue Curaçao'], ['1 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['1 cl', 'Giffard Grenadine syrup']]"
Fresh Meli,Boston glass,Lemon slice and mint.,"Put all the ingredients into the shaker with ice and 7 leaves of mint.
Shake with ice for about 15 seconds. Serve in a long glass with ice and top with soda.","[['4.5 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['7 unit', 'Mint leaves'], ['1 unit', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Soda Water']]"
Red Delight,Collins glass,Wedge of lemon,Add ingredients to the glass filled with ice. Stir and add lemon wedge.,"[['6 cl', 'Tanqueray No. Ten Gin'], ['6 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['Top up with', 'Lemonade']]"
Improved Whiskey Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Bourbon whiskey'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['1 dash', ""Boker's bitters""]]"
Old Maid,Old-fashioned glass,Cucumber slice speared with mint sprigs bouquet,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['3 slice', 'Cucumber (fresh)'], ['8 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
21st Century,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Americano Bianco'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Siesta,Old-fashioned glass,Lime slice wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mumbai Martini,Martini glass,"To add a hint of spice, use a cinnamon stick to stir.","Stir the gin, sake, & amaretto vigorously over ice cubes.

Strain and pour into a martini glass","[['6 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Sake'], ['1.5 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur']]"
CBILS Cocktail,Old-fashioned glass,Lemon zest twist,Shake all ingredients with ice and fine strain into an ice filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Irish whiskey'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1.5 cl', 'Kahlúa coffee liqueur']]"
Brandy Manhattan,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
LaMarhattan,Martini glass,Luxardo cherries,"> Ice a Martini glass.

>Fill a stainless cocktail shaker with ice:
Add 1.5 oz Maker's Mark,
Add 1 oz Italian sweet vermouth,
Add 0.5 oz Luxardo cherry liqueur,
Add 2 dashes Angostura bitters (yellow cap).

> Shake till its too cold to hold.

> Dump the ice from the Martini glass and place one or two Luxardo maraschino cherries in the glass; on a pick if you wish.

IMPORTANT: no cheap day-glo-red faux maraschino cherries!

> Strain the drink via the shaker's strainer into the glass.

> Sip slowly, but finish while still cold.

>Rinse glass, and repeat as necessary.","[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura or other aromatic bitters']]"
Ang's Chocolate Orange,Coupe glass,"A chocolate orange segment - or better still, Jaffa cake nibbles (adorned maraschino cherry style)","Shake all ingredients with ice. Fine strain into a chilled coupe glass.

Tasting notes: Best not shared!","[['2.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2 dash', 'Orange bitters'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Ketel One Oranje Vodka'], ['2 cl', 'Blood orange liqueur']]"
Bitter Elder Whip,Coupe glass,Dot foam with bitters and granish with a twist of lemon,"Dry shake ingredients with egg white, then shake strain and serve. dot foam with bitters and garnish with a twist of lemon","[['4.5 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pasteurised egg white']]"
Brandy Old Fashioned (Wisconsin-style),Old-fashioned glass,Orange wheel slice & Luxardo maraschino cherry sail,MUDDLE first 4 ingredients in base of glass. Add brandy and 6oz scoop crushed ice.,"[['1 wedge', 'Orange (fresh fruit)'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Angostura Aromatic Bitters'], ['6 cl', 'Rémy Martin 1738 Cognac']]"
Paloma Negra,Collins glass,Salt rim of glass,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2 cl', 'Coffee liqueur'], ['2 cl', 'Grapefruit juice (pink)'], ['7.5 cl', 'Thomas Henry Pink Grapefruit soda']]"
José Marti Especial,Coupe glass,Pineapple wedge on rim,"MUDDLE cloves with rum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 dried', 'Clove'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['0.25 cl', 'Ricard Pastis'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Fino sherry'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Quarantini,Coupe glass,Lime zest twist,"Mix all ingredients
Dry shake
Add ice and shake
Strain into coupe glass","[['3 cl', 'Belvedere Rye Vodka'], ['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Falernum liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pasteurised egg white']]"
Norwegian Connection,Coupe glass,Orange zest twist,Shake all ingredients with ice and strain,"[['4.5 cl', 'Cognac'], ['3 cl', 'Picon Amer'], ['1 dash', 'Orange bitters'], ['3 cl', 'Bonal Gentiane-Quina']]"
More Supreme Daiquiri,Coupe glass,Grind black pepper over drink's surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Martinique V.S.O.P rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['0.75 cl', 'Italian red bitter liqueur']]"
Psychopathia Sexualis,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Palo cortado sherry'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura']]"
Jeez Louise,Collins glass,Orange slice wheel,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4 cl', 'Averna Amaro'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1.25 cl', 'Cynar or other carciofo amaro'], ['2 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Thomas Henry Soda Water']]"
Peach Me,Old-fashioned glass,Orange slice wheel or fresh peach wedge,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.25 cl', 'Peachtree peach schnapps'], ['2 dash', 'Orange Bitters by Angostura']]"
White Lion,Double old-fashioned,Mint sprigs bouquet & seasonal berries,"1. Peel the zest from the lime prior to squeezing and express 3 zest twists into shaker (also drop spent zests into shaker).
2. Add sugar and lime juice.
3. MUDDLE lime zests with sugar and mix with lime juice until sugar is dissolved.
4. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['3 twist', 'Lime zest (peel)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Raspberry (framboise) sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Elder Sour (adapted),Rocks glass,Fatia de Limão Siciliano e Cereja Maraschino,"Adicione todos os ingredientes numa coqueteleira. ""Dry Shake"" primeiro, depois adicione gelo e misture novamente.","[['4.5 cl', 'Tanqueray No. Ten Gin'], ['4.5 cl', 'St-Germain elderflower liqueur'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Orange bitters'], ['3 cl', 'Pasteurised egg white']]"
Tears in Heaven,Nick & Nora glass,Float summer truffle shavings,STIR all ingredients with ice and strain into ice-filled glass. (Infuse the spiced rum with summer truffle for 24 hours.),"[['4 cl', 'Black Tears cacao & coffee spiced rum (infused with truffle)'], ['1.25 cl', 'Poire William liqueur'], ['1 cl', 'Pedro Ximénez sherry'], ['2 dash', ""Bob's Lavender Bitters""]]"
Johnny #1,Old-fashioned glass,Garnish with One big orange peel.,"Mix 2 dashes of angostura bitters to simple syrup, and mix well. Ad whisky, vermouth and the orange juice. Ad a single great ice rock. Stir with a ballerina spoon for 15 seconds.","[['4.5 cl', ""Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky""], ['3 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Vodka Mojito,Collins glass,Mint sprigs bouquet,"Add first 4 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with splash of soda, briefly stir and serve.","[['14 fresh', 'Mint leaves'], ['6 cl', 'Ketel One Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Thomas Henry Soda Water']]"
Glasgow Kiss,Collins glass,Fanned strawberry. You'll definitely need a straw for this one.,"In the mixing tin, add your diced strawberries, your 4 lime wedges - squeezed and dropped - and sugar. Muddle then add your Auchentoshan and Apple Sourz. Shake with ice for between 10-15 seconds. Fine strain in to a Collins glass filled with crushed ice.","[['4.5 cl', 'Lowland single malt scotch whisky'], ['2 cl', 'Sour apple liqueur'], ['0.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1 whole', 'Small ripe strawberries (hulled)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Full Monte No.2,Old-fashioned glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Montenegro amaro'], ['3 cl', 'Bourbon whiskey'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bubo Bubo,Nick & Nora glass,Spray mist of Islay whisky,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Montenegro amaro'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Tom & Cherry,Nick & Nora glass,Orange zest twist (discarded) & Luxardo Maraschino cherry on stick,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Portobello Old Tom gin'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Cherry juice'], ['0.5 cl', 'Grapefruit juice (pink)'], ['0.25 cl', 'Italian red bitter liqueur']]"
The Aviation #3,Nick & Nora glass,Maraschino cherry,Mix all ingredients in a shaker with wet ice,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['2 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 drop', 'Angostura or other aromatic bitters']]"
Mongol in the French Quarter,Double old-fashioned,"Orange twist, lemon peel (using channel knife)",Stir all ingredients over ice. Strain into double rocks glass over single large ice cube. Garnish with orange twist and lemon peel (using a channel knife).,"[['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Black walnut bitters'], ['1 spoon', 'Bénédictine D.O.M.'], ['0.75 cl', 'Rabarbaro liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Cognac'], ['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)']]"
Red Eyed Pirate,Double old-fashioned,Orange twist,"Campari should be coffee infused (place 10oz Campari and 1/4 to 1/2 cup whole bean coffee into non-reactive container and let sit for 6-8hrs. Strain into another non-reactive container).

Stir all ingredients with ice. Strain into double rocks glass over single large ice cube. Garnish with orange twist.","[['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Dark/black/blackstrap rum']]"
La Infancia,Rocks glass,Garnish: Pineapple & Habanero Leather,"Add All Ingredients to a chilled mixing glass
Don Julio Blanco - 50 ml
Pineapple-Habanero Cordial - 20 ml
Mancino Secco ( rotovap with pineapple chunks & skin ) - 25ml
Ancho Chile Solution - 4 drops

Add Ice , stir for 30 sec strain to rock glass & drop 4 anchor solution garnish with pineapple habanero leather .","[['5 cl', 'Patrón Silver blanco tequila'], ['2.5 cl', 'Martini Extra Dry vermouth']]"
Bitter Apples,Double old-fashioned,Orange twist,Stir all ingredients with ice. Strain into double rocks glass over single large ice cube. Garnish with orange twist.,"[['4.5 cl', 'Applejack brandy'], ['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Rabarbaro liqueur']]"
Ottoman Tonic,Wine glass,fried lotus root & dil leaves spring,"ingredients

Tanqueray 10 - 50nml
Tzatziki cordial - 20 ml
Artisanal tonic - 80 ml

build up all ingredinds to the glass","[['5 cl', 'Tanqueray No. Ten Gin'], ['8 cl', 'Thomas Henry Tonic Water']]"
IMITATION NO:1,Coupe glass,grapefruit star,"Tanqueray No 10 - 50 ml
The Bitter Truth Crème de Violette - 2.5 ml
Mancino Bianco Ambrato Vermouth - 20 ml
Acidifired fresh Orange Juice - 30ml
Home Made Grapefruit Cordial - 15ml
Absinthe Rinse

Add All Ingredients to shaker ,add ice, shake well.Rinse the glass with 2 splash of absinthe & double strain to vintage coupe glass .

garnish with grapefruit star.

food Paring - Pardon peppers","[['0.25 cl', 'Crème de violette liqueur'], ['2 cl', 'Martini Bianco vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 Splash', 'La Fée Parisienne absinthe'], ['5 cl', 'Tanqueray No. Ten Gin']]"
Midnight on Madison,Coupe glass,Luxardo brandied cherry,Stir all ingredients with cracked ice. Strain into chilled coupe glass. Garnish with a brandied cherry.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Rabarbaro liqueur'], ['3 dash', 'Black walnut bitters']]"
Smoky Yellow Apples,Double old-fashioned,Orange twist,"Best to use peated bourbon instead of blended scotch.

Stir all ingredients over cracked ice. Strain into double rocks glass over single large ice cube. Garnish with orange twist.","[['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['3 cl', ""Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky""], ['3 cl', 'Applejack brandy'], ['2 dash', 'Orange bitters']]"
Migraine Killer,Double old-fashioned,Orange twist,Stir all ingredients over cracked ice. Strain into double rocks glass over single large ice cube. Garnish with orange twist.,"[['0.75 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['1.5 cl', 'Cold brew coffee'], ['0.75 cl', 'Falernum liqueur'], ['6 cl', 'Overproof pot still rum']]"
Ang's Chocolate St. Clements,Collins glass,Orange slice,Shake all ingredients together with ice and pour over ice into a Collins glass,"[['5 cl', 'Orange gin'], ['3 cl', 'Pallini Limoncello liqueur'], ['2.5 cl', 'Dutch Cacao white crème de cacao'], ['10 cl', 'Orange juice (freshly squeezed)']]"
Ang's Cherry Bakewell,Coupe glass,Luxardo Maraschino cherries,"Shake Vodka, Cherry Liqueur, Amaretto and Sugar syrup with ice and fine strain into a coupe glass.

Dry shake cream and vanilla liqueur, pour over back of a spoon over the base mix","[['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['4.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Licor 43 Original liqueur']]"
No Promises,Old-fashioned glass,Garnish with a thin lemon slice.,Combine ingredients in a tumbler with crushed ice and shake. Add a bit of fresh lemon juice to taste.,"[['6 cl', 'Belvedere Rye Vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', 'Falernum liqueur']]"
Ripe Red Slice,Martini glass,Fresh watermen wedge on rim or watermelon slices sweets/candy,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'De Kuyper Watermelon liqueur'], ['0.25 cl', 'Italian red bitter liqueur']]"
Asian Star,Nick & Nora glass,Lemon or Yuzu (if you can get it!),Mix all ingredients with wet ice in a shaker,"[['6 cl', 'Belvedere Rye Vodka'], ['6 cl', 'Sake'], ['3 cl', 'Yuzu juice'], ['2 dash', 'Lemon bitters'], ['1 Splash', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
A Halvy,Pint glass,Cherry,"Fill glass with ice
2 oz Sailor Jerry Spiced Rum
2 oz Ginger Ale
A splash of Cran-Rasberry juice(cranberry works too)
Stir","[['6 cl', 'Bacardi Spiced'], ['6 cl', 'Thomas Henry Ginger Ale'], ['1 Splash', 'Cranberry juice (sweetened)']]"
Summer Lilly,Collins glass,Lemon peel (channel knife),"Combine all ingredients (except club soda) with ice in mixing. Stir, strain into ice filled Collins glass. Top with club soda and garnish with lemon peel.","[['3 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Lillet Blanc'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['Top up with', 'Thomas Henry Soda Water'], ['2 dash', 'Angostura or other aromatic bitters']]"
Spicy mai Tai,Pineapple shell (frozen) glass,Caramel chips of orange,"* Fill a glass of ice to the top
* Pour lime juice 60 ml, passion fruit syrup 30 ml, almond syrup 30 ml, chilli sauce 1 d, mango puree 50 ml, mango juice 100 ml, dark rum Havana Club 7 30 ml and white rum Havana Club 3 30 ml into the shaker
* Fill with ice cubes shaker and whisk
* Pour through a strainer into a glass
* Garnish with caramel orange chips","[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Diplomatico Reserva Rum'], ['3 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['3 cl', 'Passion fruit syrup'], ['6 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Mango purée'], ['1 drop', 'Hot pepper sauce (red)'], ['10 cl', 'Mango juice']]"
Night Flights,Coupe glass,brandied cherry half moon lemon peel,Add all ingredients to cocktail shaker with ice and stir until well chilled. Strain into chilled cocktail glass. Garnish with a skewered brandied cherry and half moon lemon peel.,"[['4.5 cl', 'Spiced gin'], ['3 cl', 'Belvedere Rye Vodka'], ['4.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Salers Gentian Blue Cap'], ['2 dash', 'Lemon bitters']]"
Saketini,Martini glass,Float thick cucumber slice,STIR vodka and sake with ice and strain into chilled glass.,"[['6 cl', 'Ketel One Vodka'], ['4.5 cl', 'Sake']]"
Remember the Alimony,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3.75 cl', 'Fino sherry'], ['3.75 cl', 'Cynar or other carciofo amaro'], ['2.25 cl', 'Rutte Dry Gin']]"
Holiday Martini,Nick & Nora glass,Cocktail onion,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2 cl', 'Fino sherry'], ['0.5 cl', 'Americano Bianco']]"
Old Gal,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Bianco vermouth']]"
Cherry Fruitini,Martini glass,"Lemon zest twist (discarded), & fresh cherry or Luxardo Maraschino cherry",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Cherry juice'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Watermelon Fruitini,Martini glass,Watermelon wedge on rim,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Watermelon (fresh)'], ['6 cl', 'Ketel One Vodka'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Oaks Lily,Collins glass,Skewered lemon wheel slice & blackberry sail,SHAKE All ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Ketel One Vodka'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['6 cl', 'Cranberry juice (sweetened)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Seven & Seven Highball,Highball (max 10oz/300ml),Lemon wedge,POUR all ingredients into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['10.5 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Pink Tsipouro Fizz,Collins glass,Strawberry slices,POUR first 3 ingredients into glass and STIR. Fill glass with ice and TOP with grapefruit soda.,"[['5 cl', 'O/Purist Tsipouro'], ['0.5 cl', 'Giffard Orgeat Syrup'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['10 cl', 'Thomas Henry Pink Grapefruit soda']]"
Alexandros Sour,Double old-fashioned,Sage leaf & pickled onion,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'O/Purist Tsipouro'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Skinos Mastiha'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['6 dash', ""Bob's Grapefruit Bitters""]]"
Tsipouro Negroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'O/Purist Tsipouro'], ['2.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Silver Pineapple,Coupe glass,Mint sprigs bouquet pegged to rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Havana Club 3 Year Old rum'], ['3.5 cl', 'Pineapple juice (fresh pressed)'], ['2.5 cl', 'Sauvignon blanc wine'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Arsenic & Old Lace,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Bianco vermouth'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['0.25 cl', 'Crème de violette liqueur'], ['1 cl', 'Chilled water']]"
Breakfast Margarita,Coupe glass,Quarter orange slice wheel on rim,"STIR marmalade with tequila in base of shaker until it dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Agave syrup']]"
Reverse Manhattan,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Blackberry Fruitini,Coupe glass,Speared blackberry,"MUDDLE blackberry in base of shaker, add other ingredients and SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Blackberries'], ['6 cl', 'Ketel One Vodka'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Blackberry Martini,Coupe glass,Speared blackberry,"MUDDLE blackberry in base of shaker, add other ingredients and SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Blackberries'], ['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Bianco vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cherry Bakewell,Coupe glass,Fresh cherries,Mix all well with ice,"[['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['6 cl', 'Belvedere Rye Vodka'], ['1.5 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Lemon bitters']]"
Spanish Sunset,Coupe glass,Garnish with an orange twist,"Chill a coupe glass.

Pour 45ml of Licor 43 into a shaker and add 15ml of Grand Marnier. Squeeze fresh orange juice and add 30ml. Shake with ice. Float 30ml of cranberry juice on top, then add 3 dashes of peach bitters.","[['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 dash', 'Peach bitters'], ['4.5 cl', 'Licor 43 Original liqueur']]"
Gnome,Nick & Nora glass,Float mint leaf or peg mint sprig bouquet to rim,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Fino sherry']]"
Giallo,Martini glass,Lemon peel in shape of G.,"In a mixing glass, combine all ingredients except the garnish. Fill the mixing glass with ice and stir. Strain the cocktail into a martini glass. Shape lemon garnish into a G shape and then insert it into glass.","[['4.5 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Americano Bianco'], ['1.5 cl', 'Suze gentian liqueur'], ['0.75 cl', 'Licor 43 Original liqueur'], ['5 drop', 'Lemon bitters']]"
Chamoix Jean 1800,Wine glass,Orange peel - spray the oils and let on the mouth of the glass,"Dry-Shake all the ingredients in the shaker, but the tonic water, for about 3-4 seconds. Then add ice and flash-shake. Strain in the glass and add fresh ice. Top up with the tonic water. Garnish and serve with various fruits.","[['5 cl', 'Tanqueray No. Ten Gin'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Cranberry juice (sweetened)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey sugar syrup'], ['3 dash', 'Angostura or other aromatic bitters'], ['2.5 cl', 'Thomas Henry Tonic Water']]"
Eddie Sotheby Diso,Martini (large 10oz) glass,Lime,"Add all ingredients into a shaker filled with ice.
Serve on Ice
Garnish with Lime slice
Serves 1 person","[['4 cl', 'Sour apple liqueur'], ['1 cl', 'Tanqueray No. Ten Gin'], ['4 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['1 cl', 'Lime juice (freshly squeezed)']]"
La Charlie Deux Mille Deux,Old-fashioned glass,Fresh Strawberry,"MUDDLE 2 Strawberries in the base of the shaker. Add all the remaining ingredients, SHAKE with ice and strain back into the shaker. DRY SHAKE (without ice) and fine strain into an ice filled glass.","[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Pasteurised egg white'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2 fresh', 'Small ripe strawberries (hulled)']]"
Bergamon Sour,Old-fashioned glass,Fatia de limão desidratado,Bata todos os ingredientes em uma coqueteleira com gelo e em seguida coe para um copo com gelo,"[['3 cl', 'Novo Fogo Barrel-aged Cachaça'], ['3 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Angostura or other aromatic bitters']]"
Devil's Own,Coupe glass,Lemon twist,Stir all ingredients together in a mixing glass with ice then strain into a chilled couple glass.,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Martini Extra Dry vermouth']]"
Watermelon Margarita No.2,Coupe glass,Fresh watermen wedge on rim or watermelon slices sweets/candy,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Watermelon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup'], ['1⁄2 pinch', 'Salt']]"
Fruity Fruit Salad,Coupe glass,Grapes &/or watermelon slices sweets/candy,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['4 cl', 'Strawberry flavoured vodka'], ['3 cl', 'De Kuyper Watermelon liqueur'], ['0.5 cl', 'Poire William eau-de-vie'], ['2 dash', 'Orange Bitters by Angostura']]"
Summer of Matador,Coupe glass,Fresh watermen wedge on rim or watermelon slices sweets/candy,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'De Kuyper Watermelon liqueur'], ['2 cl', 'De Kuyper Pineapple liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Agave syrup']]"
Watermelon Fizz,Collins glass,Mint sprig & lemon slice wheel,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with lemon-lime soda.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Watermelon liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Summer Sour,Old-fashioned glass,Lemon & lime slice wheels,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['4 cl', 'De Kuyper Watermelon liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white']]"
The Tawny Man,Sour or Martini/Coupette glass,Orange twist,"Shake all ingredients with ice
Double strain","[['6 cl', 'Bourbon whiskey'], ['6 cl', 'Tawny port'], ['0.75 cl', 'Maple syrup']]"
Tea-Quila,Collins glass,Raspberries or strawberries,POUR first 3 ingredients into glass and stir to combine. Fill glass with ice and TOP with lemonade.,"[['5 cl', 'Patrón Silver blanco tequila'], ['5 cl', 'Brewed cold black breakfast tea'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Lemonade']]"
Patrósa,Goblet glass,Grapefruit slice,POUR first 4 ingredients into glass and stir to combine. Fill glass with ice and TOP with prosecco.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Honey'], ['4.5 cl', 'Grapefruit juice (pink)'], ['6 cl', 'Prosecco sparkling wine']]"
Tequila Colada,Collins glass,Mint sprigs bouquet,POUR all ingredients into glass and stir to combine. Fill glass with ice and serve.,"[['5 cl', 'Patrón Añejo tequila'], ['5 cl', 'Pineapple juice (fresh pressed)'], ['7 cl', 'Coconut water'], ['1 pinch', 'Salt']]"
Apple Brumble,Double old-fashioned,Lemon twist and a blackberry,"Shake vanilla vodka, apple juice, lemon juice and syrups with ice and strain into a glass filled with crushed ice. Top with more crushed ice and then drizzle the Creme de Mure over the top to create a 'bleeding' effect in the glass.","[['6 cl', 'Apple juice'], ['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['0.5 cl', 'Cinnamon sugar syrup'], ['1.25 cl', 'Giffard Crème de Mûre liqueur']]"
CANCHA by Matías Benítez,Collins glass,Dos medias rodajas de lima,"Refrescamos el vaso old fashion Havana Club.
Depositamos hielos en tim.
Vertemos todos los ingredientes en el tim y realizamos dos refrescadas cubanas.
Luego tiramos el excedente de agua del vaso y vertemos el liquido en el.
le agregamos el agua gasificada y decoramos con dos medios gajos de limon.","[['3 cl', 'Honey sugar syrup'], ['3 cl', 'Thomas Henry Soda Water'], ['6 cl', 'Diplomatico Reserva Rum'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Limoncello Gin Fizz,Collins glass,Thyme sprigs or lemon wheel,SHAKE first 5 ingredients with ice and fine strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Thomas Henry Soda Water']]"
Dubonnet Manhattan,Martini (small) glass,Maraschino cherry,Stir with ice and stain.,"[['5 cl', 'Macallan 10 Year Old Sherry Oak Speyside Single Malt Whisky'], ['2.5 cl', 'Dubonnet Red'], ['3 dash', 'Angostura or other aromatic bitters']]"
Irish Fusion,Collins glass,Garnish with basil leave.,"Add whiskey, basil leaves, ginger syrup and lime juice with ice in shaker.
Shake until shaker is icy on outside.
Strain over ice in glass.
Top up with tonic water.","[['1 dash', 'Ginger sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Thomas Henry Tonic Water'], ['3 leaf', 'Basil leaves'], ['3 cl', 'Tullamore D.E.W. Irish Whiskey']]"
Pepp'r cola,Collins glass,No garnish.,Pour all ingredients into ice filled glass. Lightly stir and serve with straw.,"[['3 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['3 cl', 'Luxardo Maraschino liqueur'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Tears of Joy,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Cinnamon sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Nectarini,Martini glass,Slice of nectarine,Shake all ingredients with ice and stain into a chilled glass,"[['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Raspberry flavoured vodka'], ['6 cl', 'Nectarine purée'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange bitters']]"
East Liberty,Coupe glass,Lemon twist,"Pour ingredients over ice into mixing glass and stir.
Strain into chilled coupe glass.
Add lemon peel twist as garnish.","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['3 cl', 'Campari Bitter liqueur']]"
A Partridge in a Lime Treo,Coupe glass,Cherry (Ex. I use Bada Bing or Filthy cherries),"Added Ingredient

25 Partridge Berries (a.k.a. lingonberries)

Instructions

Muddle (25) partridge berries with the simple syrup in a mixing glass.

Add other ingredients and shake with ice.

Strain and pour into a chilled coupe glass.","[['3 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1.5 cl', ""Pimm's No.1 Cup""], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Cherry Bourbon Sour,Coupe glass,A couple dashes of Angostura bitters,Add all ingredients to a cocktail shaker and DRY SHAKE (without ice) until mixture is foamy. Add ice and SHAKE again to chill the drink. STRAIN into a chilled coupe and garnish with a few dashes of Angostura bitters. Use a toothpick to draw a design with the bitters in the foam.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['3 cl', 'Aquafaba (chickpea water)']]"
Melonic Fantasy,Martini glass,cherry enrobed with a lemon peel,wipe the rim of a chilled martini glass with a peel of lemon. Shake the ingredients with ice and double strain into the glass,"[['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['5 cl', 'Green melon liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Tanqueray No. Ten Gin']]"
Mon Chocolate Cherry,Coupe glass,Brandied Cherry,"Additional ingredients: 1 dash Hella Smoked Chili Bitters

Add all ingredients to shaker with ice. Shake 20 seconds, strain into coupe glass and garnish with brandied cherry

Variation: Stir in .5oz Bailey's Irish Cream before serving","[['1.5 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['4.5 cl', 'Chocolate flavoured vodka'], ['1 dash', ""Bob's Chocolate bitters""]]"
Heering Aide,Flute glass,Luxardo Maraschino Cherry,"Shake first 3 ingredients, strain into a flute. Top with Prosecco, garnish with maraschino cherry","[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['7.5 cl', 'Prosecco sparkling wine']]"
Cherry Tequila Sour,Sour or Martini/Coupette glass,Bourbon Cherries (Jack Rudy),"Dry shake all ingredients, shake over ice, strain into sours glass","[['4.5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1.5 cl', 'Pasteurised egg white']]"
Ancho Cherry,Old-fashioned glass,Jack Rudy Bourbon Cherry,"Stir over ice, strain into ice-filled old fashioned glass","[['4.5 cl', 'Giffard Cherry Brandy Liqueur'], ['3 cl', ""Giffard Piment d'Espelette chile liqueur""], ['2 dash', ""Bob's Chocolate bitters""]]"
Sour Cherry,Nick & Nora glass,Lemon zest and a maraschino cherry,Dry shake all ingredients for 30 seconds. Add ice and shake for a further 30 seconds. Strain into a chilled glass.,"[['5 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 dash', 'Orange bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Heering Velvet,Martini (large 10oz) glass,Orange twist,"Add ice to cocktail shaker and add all other ingredients
3 drops of Jerry Thomas Bitters
22.5ml Cherry Heering Brandy Liqueur
15ml of Disaronno
30ml of freshly squeezed orange juice
Egg white
Shake, pour and enjoy","[['2.25 cl', 'Giffard Cherry Brandy Liqueur'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Survival of the Fittest,Double old-fashioned,"Empty underberg bottle, dehydrated citrous and Maraschino cherry","Add everything in a shaker with ice, shake and fine strain into a crushed ice filled double OF glass.","[['2 cl', 'Giffard Cherry Brandy Liqueur'], ['2 cl', 'Passion fruit syrup'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Underberg']]"
Flailed Coffee Cherry,Margarita glass,Cherry and desiccated orange in a stick,"Shake all ingredients with a lot of ice (due the presence of the hot coffee), strain in a chilled margarita glass.","[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Bacardi Spiced'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Hummingbird,Double old-fashioned,Garnish with an edible / drink-safe flower; I like using a Marigold,"Shake all ingredients with ice. Strain over a large clear rock or some smaller clear cubes of ice (if you shake with some big chunks of clear ice, you can use your ice tongs to fish these out of your shaker after you strain the cocktail, and use these in your glass; adds a nice touch).","[['3 cl', 'Bacardi Spiced'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup']]"
Little Red Rooster,Fizz or Highball (8oz to 10oz),Drunken cherries and mint sprigs.,Put the mint leaves in a highballglass and add a barspoon of arabic gum syrup. Bruise the mint and mix in well with the syrup. Fill the glass with curshed ice. Add the cherry brandy and the port. Top up the crushed ice and stir well. Add a straw. Garnish with drunken cherries and mint sprigs. Cheers!,"[['6 cl', 'Ruby port'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['8 fresh', 'Mint leaves'], ['1 spoon', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Pear Heer,Coupe glass,A freshly picked tarragon stalk,"Fill shaker with ice and add the following, shake, strain and pour.","[['1.5 cl', 'Tarragon sugar syrup (2:1)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Tanqueray No. Ten Gin'], ['1 cl', 'Xanté pear liqueur']]"
Cherry Sage Mojito,Highball (max 10oz/300ml),Lime wedge.,"Muddle sage leaves in glass.
Add heering, lime juice and rum.
Add crushed ice a third of way in glass and stir for 20 seconds.
Add more ice and stir for 20 more seconds.
Top with club soda.","[['6 leaf', 'Sage leaves'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['9 cl', 'Thomas Henry Soda Water']]"
Fusion Heering Fizz,Flute glass,Maraschino cherry wrapped in lemon rind,"Add the following to a champagne flute glass -
1 dash of Angostura Bitters
15 ml Enamor Yuzu liqueur
25 ml Cherry Heering Liqueur
Half a teaspoon Luxardo Maraschino Cherry Juice from jar
Stir, then
Top up with Champagne or good quality sparkling wine","[['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1 dash', 'Angostura or other aromatic bitters']]"
Two Bites At The Cherry,Coupe glass,Luxardo Maraschino Cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cognac'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Kirsch liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Vanilla sugar syrup']]"
Ginger Cake,Coupe glass,Lime twist,"PEEL and roughly chop ginger. Muddle well in a shaker, and add the other ingredients. Shake over ice and fine strain into a chilled glass.","[['5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['10 gram', 'Root ginger (thumbnail-sized slice)']]"
Macky Black Manhattan,Rocks glass,Brandied cherry,"Add ingredients to rocks glass
Add large ice cube
Stir
Add brandied cherry","[['9 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['6 cl', 'Averna Amaro'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1 dash', 'Orange bitters']]"
Spritz Maté,Large wine glass,Orange slice,Pour ingredients into ice-filled glass. Finish with Club Mate and the sparkling water.,"[['6 cl', 'Bittersweet orange-red aperitivo'], ['1 cl', 'Thomas Henry Soda Water'], ['4 cl', 'Mate Energy Drink'], ['7 cl', 'Prosecco sparkling wine']]"
The Seven C's,Double old-fashioned,Dust with freshly grated cinnamon.,SHAKE all the ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into glass full of crushed ice.,"[['2.5 cl', 'Cognac'], ['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1 cl', 'Kahlúa coffee liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['0.75 cl', 'De Kuyper Brown Crème de Cacao'], ['2 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Cherry Bourbon Spice,Highball (max 10oz/300ml),Sprig of mint,"Fill a highball with ice
In a shaker muddle 5 or 6 fresh cherries and add 2 twists of black pepper.
Fill with ice then add
A dash of orange bitters
20ml of Maker's Mark Bourbon
15 ml Cherry Heering Liqueur
15ml Carpano Antica Formula
Shake, strain and add to glass
Top with Fever Tree Ginger Ale
Stir and serve with sprig of mint & biodegradable straw","[['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2 cl', 'Bourbon whiskey']]"
Copse Reviver,Nick & Nora glass,Orange zest and a maraschino cherry,SHAKE ingredients over ice and strain into a chilled glass.,"[['2.5 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2 dash', 'La Fée Parisienne absinthe']]"
Aviation Sunset,Martini glass,Lemon twist or cherry garnish.,Shake all ingredients with wet ice or dilute with 1/4 measure of water if ice is dry. Fine strain to cold martini glass.,"[['5.25 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Cherry Tradewinds Negroni,Nick & Nora glass,Orange twist,Pour all ingredients in an ice-filled mixing glass and stir. Strain and pour into a chilled Nick and Nora glass.,"[['2.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['1 cl', 'Angostura or other aromatic bitters']]"
CheGroni,Old-fashioned glass,Orange peel,Stir all the ingredient with ice and strain into a ice-filled glas,"[['4 cl', 'Tanqueray No. Ten Gin'], ['4 cl', 'Bittersweet orange-red aperitivo'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Martini Rosso sweet vermouth']]"
McGarry,Coupe glass,Luxardo Maraschino Cherry,Stir and strain into a chilled glass containing a maraschino cherry. (I used the Martinez glass pictured and Fee's Aztec Chocolate Bitters.),"[['6 cl', 'Cognac'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Fino sherry'], ['2 dash', ""Bob's Chocolate bitters""]]"
Cherry Brandy Alexander,Coupe glass,"Fine grated chocolate, optional cherry for the full Black Forest finish.","Shake well with ice allowing some dilution to thin the double cream a little, fine strain to chilled glass and garnish. Enjoy.","[['4.5 cl', 'Giffard Cherry Brandy Liqueur'], ['4.5 cl', 'Dutch Cacao white crème de cacao'], ['4.5 cl', 'Double cream / heavy cream']]"
Around the world,Coupe glass,Rosemary sprig,"1. Muddle rosemary .
2. Add bar spoon Seville orange marmalade.
3. Add remaining ingredients .
4. Shake well with good quality ice.
5. Double strain in a chilled coupe glass.
6. Garnish with rosemary sprig.","[['4 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Pallini Limoncello liqueur'], ['1 cl', 'Bittersweet orange-red aperitivo'], ['4 cl', 'Lychee juice drink'], ['1⁄2 spoon', 'Orange marmalade'], ['1 sprig', 'Rosemary sprig']]"
Celery Gin Sour,Old-fashioned glass,Lime zest twist (discarded) & rest celery stick across rim with a light dusting of celery salt,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'Rutte Celery Dry Gin'], ['1 cl', 'Bigallet Genepi Grand Tetras'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Celery saccharum (celery syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Celery bitters']]"
Celery Nome,Nick & Nora glass,Celery sprig or celery stick,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rutte Celery Dry Gin'], ['2 cl', 'Fino sherry'], ['1.5 cl', 'Celery saccharum (celery syrup)'], ['1 dash', 'Celery bitters']]"
Celery Century,Coupe glass,Orange zest twist (discarded) & tip of flowering celery stalk,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Celery Dry Gin'], ['3 cl', 'Americano Bianco'], ['1 cl', 'Celery saccharum (celery syrup)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Celery Wine,Nick & Nora glass,Rest celery stick across rim with a light dusting of celery salt,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Celery Dry Gin'], ['1 cl', 'Grüner Veltliner dry white wine'], ['1 cl', 'Celery saccharum (celery syrup)'], ['0.25 cl', 'Suze gentian liqueur'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Celery Gringo,Nick & Nora glass,Rest celery stick across rim with a light dusting of celery salt,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Celery Dry Gin'], ['1 cl', 'Del Maguey VIDA mezcal'], ['0.75 cl', 'Manzanilla sherry'], ['1.25 cl', 'Celery saccharum (celery syrup)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Alpine Joe,Nick & Nora glass,"Luxardo maraschino cherry, sunk",Stir and strain into a chilled glass,"[['6 cl', 'Cognac'], ['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Mating Season,Coupe glass,Luxardo Maraschino Cherry,Stir and strain into a chilled glass containing a Maraschino Cherry. I used Ron Abuelo 7.,"[['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['3 cl', 'Cognac'], ['3 cl', 'Diplomatico Reserva Rum'], ['2.25 cl', 'Averna Amaro'], ['2 dash', ""Bob's Chocolate bitters""]]"
Kentucky Surfer,Rocks glass,Fresh grated nutmeg,Add both ingredients and ice to shaker. Shake until chilled and combined. Strain into a rocks glass filled with ice.,"[['6 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)']]"
The Golden Root,Fizz or Highball (8oz to 10oz),1 - kaffir lime leaf,Take a Cocktail shaker put all ingredients step by step then shake it well with ice and double strain in Highball glass with Cubed Ice then top up soda or sparkling water.,"[['4 cl', 'Martini Bianco vermouth'], ['3 fresh', 'Kaffir lime leaf'], ['2 cl', 'Turmeric & honey syrup (200ml honey, 100ml water & 5g turmeric)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Soda Water']]"
The High Noon,Coupe glass,put cherry rim of the glass,"add all ingredients in shaker, shake it for 1 min, then double strained into coupe glass, garnish with maraschino cherry.

star anise syrup homemade:- boil star anise sugar syrup
greek yogurt:- strawberry flavour","[['1 spoon', 'Greek yogurt'], ['3 cl', 'Peachtree peach schnapps'], ['1 spoon', 'Star anise'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Tanqueray No. Ten Gin'], ['1 fresh', 'Syrup from Luxardo Maraschino Cherries']]"
Enzoni,Old-fashioned glass,Grapes,"Muddle all ingredients in a shaker, then add ice and shake 8-10 seconds. Strain into an ice-filled rocks glass, garnish with a single grape, and enjoy!","[['3 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Campari Bitter liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['5 whole', 'Green grapes (seedless)']]"
Already Inebriated,Nick & Nora glass,"Toschi cherry (they're better than Luxardo, despite what Simon says.)","Stir scotch, Galliano, and Noilly in a glass over ice. Spray (you can also rinse) the N&N glass with a single spray of absinthe... you want a minimal amount. Place cherry in glass and strain the mixture over the top.
If you can manage that, you're not too inebriated for another drink. Enjoy.","[['4 cl', ""Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky""], ['2 cl', ""Galliano L'Autentico liqueur""], ['2 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'La Fée Parisienne absinthe']]"
Kentucky Fruit Bowl,Sour or Martini/Coupette glass,Orange twist,Shake with plenty of ice and strain (I use a large sours glass),"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Purple Rain,Coupe glass,Lime twist garnish,"Attention:
For this recipe
Soda = Grape Soda (e.g. Fanta, Sunkist, Chupa Chups)

Stir all ingredients except for the Grape Soda with Ice in a mixing glass and strain into chilled glas. Top with Grape soda and garnish with a lime twist.","[['6 cl', 'Belvedere Rye Vodka'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lime cordial (sweetened lime juice)'], ['1 cl', 'Lavender sugar syrup'], ['1 cl', 'Thomas Henry Soda Water']]"
Cherry Quattro,Martini glass,Garnish with a 'sail' made from a slice of lemon folded around a maraschino cherry and threaded onto a cocktail stick.,Shake all the ingredients over ice until very cold. Double-strain into a Martini glass.,"[['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Cherry bitters'], ['5 cl', 'Cherry flavoured/infused vodka']]"
Cerezarita,Martini glass,"Garnish with a 'sail' made from a slice of lime folded around a maraschino cherry, threaded onto a cocktail stick.",Shake all the ingredients over ice. Double strain into a chilled martini glass.,"[['5 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Del Maguey VIDA mezcal']]"
The Malagueña,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Montenegro amaro'], ['0.75 cl', 'Agave syrup'], ['3 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Café Colonial,Old-fashioned glass,Orange zest twist (and serve with a small cup of black coffee in the side),Soak sugar cube with chocolate bitters and coffee. MUDDLE cube and STIR until sugar dissolved. Add other ingredients along with ice and STIR. Top with more ice and serve.,"[['1 cube', 'Sugar cube'], ['5 drop', ""Bob's Chocolate bitters""], ['1 cl', 'Espresso coffee (freshly made & hot)'], ['6 cl', 'Black Tears cacao & coffee spiced rum'], ['0.5 cl', 'Gingerbread sugar syrup']]"
Mai Chérie,Old-fashioned glass,"Garnish with a wedge of lime, sprig of mint and a maraschino cherry.",Shake all ingredients with ice and strain over crushed iced.,"[['6 cl', 'Havana Club Especial'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Giffard Sirop de Orgeat (Almond) Syrup']]"
The Captain's Cooler,Sling glass,Garnish with blueberries and raspberries on a cocktail stick.,"Stir the rum, liqueur and sherry together with ice until very cold. Strain into a Sling glass filled with ice. Top up with pineapple juice. Serve with a straw.

Fino sherry can be substituted for Manzanilla; they're virtually the same thing.","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1.5 cl', 'Manzanilla sherry'], ['Top up with', 'Pineapple juice (fresh pressed)']]"
Turtle Time,Double old-fashioned,Add small leave tops to the glass edge,"Muddle mint and Basil with 1/2 oz lime juice and 1 Tbs sugar or simple syrup You may desire more basil or mint to suit your taste. My wife likes 2x Basil. Add 2.5 oz tequila (Altos) and ice. Shake vigorously. Taste and adjust to your liking. Not all plants carry uniform flavor. Pour as is into an old fashioned glass as is, or strain if you prefer without the leaves. ENJOY !","[['6 unit', 'Mint leaves'], ['4 leaf', 'Basil leaves'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['7.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Lime juice (freshly squeezed)']]"
1970',Old-fashioned glass,dried orange,Stir all ingredients with ice and strain into ice-filled glass.,"[['1 Splash', 'Thomas Henry Soda Water'], ['4 cl', 'Bourbon whiskey'], ['2 spoon', 'Demerara / dark Muscovado / brown sugar'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
Kaffe Cherry Negroni,Old-fashioned glass,Orange zest twist,Stir all ingredients with ice and strain into glass filled with large ice cubes.,"[['2.5 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2.5 cl', 'Campari Bitter liqueur'], ['2.5 cl', 'Kahlúa coffee liqueur']]"
Remember Venice,Old-fashioned glass,three coffee beans,"STIR all the ingredients in a mixing glass with ice.
strain in a tumbler with a large ice chunk","[['4 drop', 'Coffee bitters'], ['3 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Bourbon whiskey']]"
Lazy Afternoon,Old-fashioned glass,mint leaf and strawberry puree on top,Shake all ingredients with ice and strain into an ice-filled glass then top up with soda.,"[['2 cl', 'Strawberry puree'], ['4 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Pear juice (freshly pressed)'], ['6 fresh', 'Mint leaves'], ['1 leaf', 'Basil leaves'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['Top up with', 'Thomas Henry Soda Water']]"
Manhattan Mimic,Nick & Nora glass,Drop in a Maraschino cherry.,"Stir everything together with ice.
Strain into glass.","[['2 dash', 'Orange bitters'], ['2 cl', ""Giffard Piment d'Espelette chile liqueur""], ['2 cl', 'Giffard Cherry Brandy Liqueur'], ['5.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)']]"
Cherry Donkey,Collins or Pineapple shell glass,I garnish it with a Mentha Suaveolens Variegata (pineapple mint) sprig,"STIR all the ingredients except the ginger beer with ice in a mixing glass.
pour in the glass and fill it almost completely with ice cubes.
Then pour the ginger beer and give a gentle stir with the spoon.
Serve with short straws","[['3 cl', 'Belvedere Rye Vodka'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Thomas Henry Ginger Beer']]"
Gink Tonik,Poco grande,Pink peppercorns (optional a maraschino cherry),"Put pink peppercorns in the mixing glass, add cherry brandy and crush the peppercorns. Add gin, DOM Benedictine and ice and STIR everything.
Strain and pour in a balloon glass with ice.
Add the tonic water.","[['3 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Tanqueray No. Ten Gin'], ['9 cl', 'Thomas Henry Tonic Water'], ['4 dried', 'Pink peppercorns'], ['3 cl', 'Giffard Cherry Brandy Liqueur']]"
Havana Other Cherry,Highball (max 10oz/300ml),Three Maraschino cherries on a stick.,"Fill a highball glass with ice.
Fill a shaker with ice and add the following
Dash of Angostura Bitters
40 ml Havana 7 year old rum
20 ml Cherry Heering liqueur
12.5 ml Lucky Liqueurs Tonka Bean Liqueur
10 ml Freshly squeezed lemon juice
Shake, strain and top with Luscombe Organic Cherry Crush","[['4 cl', 'Diplomatico Reserva Rum'], ['2 cl', 'Giffard Cherry Brandy Liqueur']]"
Grapefruit Slaiquiri,Coupe glass,Maraschino cherry,Shake all ingredients with ice and fine strain into a chilled glass.,"[['3 cl', 'Pineapple rum'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['3.75 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura or other aromatic bitters']]"
Cherry to a T,Highball (max 10oz/300ml),Slice of orange,"Fill highball glass with ice.
Fill a shaker with ice and add the following
2 dashes of orange bitters
25 ml of cold Earl Grey tea
10 ml freshly squeezed lemon juice
20 ml Makers Mark Bourbon
20 ml Cherry Heering Liqueur
20 ml Ciroc Vanilla vodka
Shake, strain and top with Fentimans Cherry Cola","[['2 cl', 'Giffard Cherry Brandy Liqueur'], ['2 cl', 'Absolut Vanilia vodka']]"
30 e Lode,Old-fashioned glass,A good dose of freshly grated Tonka bean: it adds a perfect note to the cocktail,"POUR all the ingredients in the mixing glass and stir with ice till when it is sufficiently cold and with the desired dilution.
Then strain and pour in the tumbler, with a large ice cube (e.g. 2 inches).

NOTE: If you want you can start with 30 ml of Oban 14 and then slightly adjust the quantities to find the perfect balance for you.","[['1 cl', 'Toschi Nocello Walnut Liqueur de Noix'], ['2 spoon', 'Bénédictine D.O.M.'], ['5 cl', 'Highland single malt scotch whisky'], ['2.5 cl', 'Punt E Mes or other full-bodied vermouth']]"
Garden Folly,Coupe glass,Orange Zest Twist Spritz (Discard),"Mix all 6 ingredients in a shaker over ice.
Shake.
Strain into coupe floral coupe glass.
Orange zest twist spritz (discard).","[['3 cl', 'Rutte & ZN 12 Oude Graan Jenever'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lillet Blanc'], ['1 cl', 'Americano Bianco'], ['0.5 cl', 'Rabarbaro liqueur']]"
Cherry Bakewell cocktail,Coupe glass,Maraschino cherry,Shake all ingredients with ice,"[['5 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['2 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['1 cl', 'Chilled water'], ['1 cl', 'Luxardo Maraschino liqueur']]"
Black Cherry Martini,Martini glass,TOP with Prosecco and add Luxardo Maraschino Cherry garnish.,"SHAKE vodka, Cherry Heering cherry brandy, fresh squeezed lemon juice with ice and strain into chilled martini glass, add shot of Prosecco to top.","[['4.5 cl', 'Belvedere Rye Vodka'], ['1.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Prosecco sparkling wine']]"
Cherry Commodore,Rocks glass,Maraschino cherry,Shake all ingredients with ice. Serve over ice in a rocks glass,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Cherry Heering cherry brandy liqueur']]"
Blood & Sand (My Version),Coupe glass,Toschi cherry and orange zest spritz (discarded),"Mix all the ingredients in a shaker over ice.
Shake.
Strain over a Toschi cherry.
Garnish with orange zest spritz (discarded).","[['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['3.5 cl', ""Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky""], ['2.25 cl', 'Giffard Cherry Brandy Liqueur']]"
Orange Sakura,Martini glass,Orange zest twist,Shake all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Belvedere Rye Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Orange flower/blossom water'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Giffard Cherry Brandy Liqueur']]"
Café à l'orange,Toddy glass,No garnish,"Use preferably a double wall glass to preserve heat.

First pour Grand Marnier into glass.

Then brew the espresso.

Finaly float the cream on top or use whipped cream.","[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Double cream / heavy cream']]"
Cherino,Old-fashioned glass,Orange slice,Stir Cherry Heering and Aperitivo with ice in an old-fashioned glass. Top with the tonic and give it a gentle stir.,"[['3 cl', 'Giffard Cherry Brandy Liqueur'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['4.5 cl', 'Thomas Henry Tonic Water']]"
Cherryshed by the Captain,Tiki mug or collins,Orange sail with Maraschino cherries and a mint bouquet,Flash-blend all ingredients wit 6 oz scoop crushed ice and pour into Tiki mug or pilsner glass. Top with more crushed ice.,"[['3 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Overproof pot still rum'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['3 dash', 'Angostura or other aromatic bitters']]"
Jubilee Flip,Coupe glass,"If you wish, you can dust the top of the cocktail with confectioners sugar and quickly torch to create a very light brulee' but be care to not cook the egg foam.",Combine all ingredients in a shaker tin and dry shake for 5-7 seconds. Add ice and shake for another 12-15 seconds. Double strain into a chilled coupe.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['1.5 cl', 'Giffard Vanille De Madagascar (vanilla liqueur)'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1 whole', 'Egg (white & yolk)']]"
Murky Waters,Collins glass,Lime wedge,"Stir all the ingredients except the ginger beer with ice until very cold. Strain into a Collins glass filled with ice, top up with the ginger beer, and stir again. Serve with a straw.","[['5 cl', 'Navy rum (54.5% alc./vol.)'], ['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['10 drop', 'Hot pepper sauce (red)'], ['Top up with', 'Thomas Henry Ginger Beer']]"
Mijn Cherry Amour,Coupe glass,Orange zest twist.,"Add all ingredients into Boston shaker.
Shake with ice.
Fine strain into chilled coupe glass.","[['4.5 cl', 'Tanqueray No. Ten Gin'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1 dash (4 drops)', 'Orange bitters']]"
Gudfar,Double old-fashioned,Lemon twist and a fresh cherry (or luxardo maraschino cherry),Stir all ingredients with ice and serve over a clear block ice in a double old fashioned glass with a lemon twist,"[['2.5 cl', 'Cherry Heering cherry brandy liqueur'], ['5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 dash', ""Bob's Chocolate bitters""], ['1 dash', 'Amargo Chuncho bitters']]"
Campari Cocktail,Coupe glass,Lemon twist,Stir with ice,"[['3 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Belvedere Rye Vodka'], ['1 dash', 'Angostura or other aromatic bitters']]"
Brooklyn Bridge,Coupe glass,Maraschino cherry,"Stir over ice, strain into chilled glass.","[['5.25 cl', 'Bourbon whiskey'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Licor 43 Original liqueur'], ['1 cl', 'Chilled water']]"
Christmas Night,Coupe glass,Marachino cherry. Optionally add twist of orange (discard peel) to make it more Christmassy.,"Stir over ice, strain into chilled glass.","[['4.5 cl', 'Cognac'], ['2.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1.25 cl', 'Orange Curaçao liqueur'], ['1 dash', ""Bob's Chocolate bitters""]]"
Cherry Fizz,Fizz or Highball (8oz to 10oz),Maraschino Cherry,"Combine all the ingredients except soda water inside shaker, dry shake then add ice and shake again. Strain into chilled fizz glass and top with soda water.","[['6 cl', 'Tanqueray No. Ten Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Egg white'], ['4.5 cl', 'Thomas Henry Soda Water'], ['1.25 cl', 'Giffard Cherry Brandy Liqueur']]"
Flirt with the Devil,Old-fashioned glass,Maraschino Cherry,Measure first five ingredients and add to a cocktail shaker half filled with ice. Stir the contents briskly and strain into an Old Fashioned glass with a single oversize ice cube. Drop a maraschino cherry into the glass adding a little of the syrup and stir once.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Tawny port'], ['3 drop', 'Hot pepper sauce (red)'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Brazilian Kiss,Coupe glass,Maraschino cherry,Add all ingredients to a cocktail shaker half filled with ice. Shake vigourously and fine strain into a chilled coupe glass. Add a little of the cherry syrup and allow to sink to the bottom of the glass.,"[['3 cl', 'Novo Fogo Barrel-aged Cachaça'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['3 drop', 'Xocolatl mole bitters'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Celery Gimlet,Nick & Nora glass,Celery Leaf,Shake all ingredients and strain into chilled glass.,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Celery saccharum (celery syrup)'], ['0.25 cl', 'Pickled cucumber/gherkin brine/vinegar']]"
St Clementini,Martini (small) glass,None,Shake all ingredients with ice and fine strain into a chilled glass.,"[['3 cl', 'Orange gin'], ['3 cl', 'Ketel One Citroen Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lime cordial (sweetened lime juice)']]"
South Slope,Nick & Nora glass,Lemon Twist,Shake all ingredients with ice and strain into a Nick and Nora glass.,"[['2.25 cl', 'Tanqueray No. Ten Gin'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lillet Blanc'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Vetiver Whisky Sour,Coupe glass,Vetiver Gris Espuma on top,"SHAKE all ingredients with ice and fine strain into chilled coupe glass.

For the Whisky we highly recommend Johnnie Walker Black Label. The slight smokiness and the overall character works best with the wooden tones and the Vetiver aspect of the drink.

For the Vetiver Gris Espuma, use slightly whipped egg whites with a few cl of the vetiver Liqueur, add a pinch of Salt and some kind of cream stiffener. Use two capsules of nitrogen NO2 in your Isi Cream Whipper, shake a few times and let rest in a cool enviroment, laying down, for atleast 30 mins.","[['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['6 cl', ""Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky""]]"
Full Monte,Double old-fashioned,Orange peel,"Stir in a cocktail glass, then strain and pour over a single large icecube","[['6 cl', 'Montenegro amaro'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 dash', 'Angostura or other aromatic bitters']]"
Peach Tea,Collins glass,Lemon slice &/or peach wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Peachtree peach schnapps'], ['3 cl', 'Brewed cold black breakfast tea'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Peach Old-fashioned (Wisconsin-style),Old-fashioned glass,Orange slice or peach wedge,"MUDDLE cherry and orange wedge in base of mixing glass. ADD other ingredients, STIR with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).","[['1 whole', 'Syrup from Luxardo Maraschino Cherries'], ['1 wedge', 'Orange (fresh fruit)'], ['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Peachtree peach schnapps'], ['3 dash', 'Orange Bitters by Angostura']]"
Bakewell Spritz,Wine glass,Luxardo Marashino Cherry,"Shake the cherry infused vodka and Amaretto with ice, pour into ice filled glass, top with prosecco.","[['6 cl', 'Cherry flavoured/infused vodka'], ['2 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['9 cl', 'Prosecco sparkling wine']]"
Botini,Rocks glass,Orange twist,Freeze gin for at least an hour. Combine ingredients in rocks glass and add one large ice cube. Stir to blend ingredients. Serve with orange twist,"[['1.5 cl', 'Martini Rosso sweet vermouth'], ['6 dash', 'Angostura or other aromatic bitters'], ['9 cl', 'Tanqueray No. Ten Gin']]"
Limoncello orange,Collins glass,sliced oranges and lemons,"Add ice on to shaker
Add vodka
Add limoncello
Aperol or Campari
Add orange juice
Shake all ingredients together, then pour on to ice.","[['7 cl', 'Belvedere Rye Vodka'], ['7 cl', 'Pallini Limoncello liqueur'], ['5 cl', 'Campari Bitter liqueur'], ['15 cl', 'Orange juice (freshly squeezed)']]"
Afrodite,Rocks glass,"Finalizar com Espuma Artesanal de Morango e Framboesa, flor comestivel e framboesas ou Morango em Sticks.","Maçerar os morangos e as framboesas em uma coqueteleira, adicionar o Gin, o Suco de Limão e o xarope de Rosas.
Bater na Coqueteleira com Gelo, em seguida passar o drink em dupla coagem para um copo On the Rock ou Uma Taça Borgonha com gelo.","[['5 cl', 'Tanqueray No. Ten Gin'], ['3 unit', 'Raspberries (fresh)'], ['3 unit', 'Small ripe strawberries (hulled)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Rose sugar syrup']]"
Californian Margarita,Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', ""Difford's Falernum liqueur""], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Banana Daiquiri (shaken),Coupe glass,Banana slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 7yo rum'], ['2 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Lavarello,Old-fashioned glass,Orange zest twist,STIR (or throw) all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'Bittersweet orange-red aperitivo'], ['1 cl', 'Cynar or other carciofo amaro'], ['1 dash', ""Bob's Chocolate bitters""], ['1 cl', 'Chilled water']]"
Xanthia,Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Rutte Dry Gin'], ['2 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Yellow Chartreuse liqueur'], ['2 dash', ""Bob's Abbotts bitters""], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Rum 'n' It,Old-fashioned glass,Luxardo Maraschino cherry,STIR all ingredients and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Vermouth di Torino'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Roasted buckwheat cordial']]"
Miss Taylor,Martini glass,Lemon twist,"Stir gin and liqueur with ice.
Strain into glass
Top with champagne.","[['4.5 cl', 'Tanqueray No. Ten Gin'], ['2.25 cl', 'Crème de violette liqueur'], ['9 cl', 'Cava sparkling wine']]"
Thunder In Paradise,Sling glass,Dashes of Peychaud bitters to colour ice crown & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice and serve with a straw.,"[['3 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Oloroso sherry'], ['1.25 cl', 'Giffard Orgeat Syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""]]"
Midnight Marauder,Nick & Nora glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Bonal/Gentiane-Quina aperitifs'], ['2.5 cl', 'Cynar or other carciofo amaro'], ['1 dash', 'Xocolatl mole bitters']]"
Kingston Club,Collins glass,Orange zest twist,"SHAKE first 5 ingredients with ice and strain into ice-filled glass, adding soda as you pour.","[['4.5 cl', 'Drambuie liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Fernet liqueur'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 cl', 'Thomas Henry Soda Water']]"
Salvatore Legacy,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Rémy Martin 1738 Cognac'], ['2 cl', 'Orange Curaçao liqueur'], ['2 cl', 'Mentzendorff Kümmel liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Lunes Aperitivo,Nick & Nora glass,Lemon zest twist (discarded) and olive,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Americano Bianco'], ['0.5 cl', 'Suze gentian liqueur']]"
Pacific Breeze,Sling glass,Lime slice wheel,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'De Kuyper Watermelon liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Cajun Moon,Coupe glass,Half lime wheel on rim dusted with Tajin seasoning/chilli flakes,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""Difford's Falernum liqueur""], ['0.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.125 cl', 'Giffard Grenadine syrup'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 drop', 'Hot pepper sauce (red)']]"
Limoncello Iced Tea,Collins glass,Lemon wheel slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Pallini Limoncello liqueur'], ['11 cl', 'Brewed cold black breakfast tea'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Saison Highball,Highball (max 10oz/300ml),Lemon zest twist,STIR first 2 ingredients with ice and strain into ice-filled glass. TOP with the cider.,"[['2 cl', 'Avallen Calvados'], ['1 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['10.5 cl', 'Dry cider']]"
Negroni del Professore,Old-fashioned glass,Orange & lemon zest twists,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Rabarbaro liqueur'], ['3 cl', 'Italian red bitter liqueur'], ['0.5 cl', 'Centerba 72 Toro liqueur']]"
Alpine Negroni,Old-fashioned glass,Rosemary sprig,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Americano Bianco'], ['1.5 cl', 'Bigallet Genepi Grand Tetras'], ['0.5 cl', 'Giffard Menthe Pastille white crème de menthe'], ['3 dash', 'Lemon bitters'], ['1 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Eden,Coupe glass,You can use a fine celery stick as a garnish or a cucumber zest,Shake all the ingredients. Double strain to a coupé glass.,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Fino sherry'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Cucumber juice - use juice extractor English cucumber (skin on)'], ['0.75 cl', 'Freshly extracted celery juice'], ['2 dash', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Tradewinds Negroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Martini Rosso sweet vermouth'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Angostura Aromatic Bitters']]"
Sex On The Beach With John,Collins glass,Orange slice,SHAKE first three ingredients (the 'beach' part) with ice and strain into ice-filled glass. Then SHAKE the last three ingredients (the 'sex' part) with ice and strain into glass to sit on top of the 'beach' base layer. Serve with stirrer and instruct drinker to mix layers together before drinking.,"[['3 cl', 'Peachtree peach schnapps'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Belvedere Rye Vodka'], ['3 cl', 'Cranberry juice (sweetened)'], ['2 cl', 'Giffard Framboise de Ronce (raspberry liqueur)']]"
Seann's Clover Club (House-Made),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Tanqueray No. Ten Gin'], ['1 1⁄2 spoon', 'Raspberry jam'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cream sherry (medium/sweet)']]"
Jamaican me Dizzy,Hurricane glass,Pineapple wedge,Shake all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Passion fruit juice'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['4.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Giffard Grenadine syrup']]"
French 120,Flute glass,Garnish with a twist of lemon on the rim.,SHAKE the first three ingredients with ice and strain into a chilled Flute. TOP with Champagne,"[['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Honey syrup (3 honey to 1 water)'], ['3.5 cl', 'Macallan 10 Year Old Sherry Oak Speyside Single Malt Whisky'], ['Top up with', 'Brut Champagne']]"
Hunter's Verdict,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Montenegro amaro'], ['0.75 cl', 'Ginger liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
White Horse,Coupe glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['3.75 cl', ""Dewar's 12 Year Old Scotch whisky""], ['3.75 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Angostura Aromatic Bitters']]"
Monterita,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['4.5 cl', 'Montenegro amaro'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Agave syrup']]"
Astral Plane,Collins glass,Grapefruit slice wheel,SHAKE first 5 ingredients with ice and strain into ice-filled glass while pouring soda.,"[['3 cl', 'Dry white port'], ['2 cl', 'Suze gentian liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['6 cl', 'Thomas Henry Soda Water']]"
Robert Frost,Nick & Nora glass,Orange & lemon wheel slices,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Amontillado sherry'], ['2.25 cl', 'Dry white port'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Monte Whiskey Sour,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Montenegro amaro'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Piaggio Vespa Sidecar,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Italian Brandy'], ['3 cl', 'Montenegro amaro'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
MonteNegroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3.5 cl', 'Montenegro amaro'], ['3 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Martini Rosso sweet vermouth']]"
Monte Manhattan,Coupe glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Montenegro amaro'], ['2.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Bourbon whiskey'], ['1 dash', 'Angostura Aromatic Bitters']]"
Pendennis Club Revisited,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Portobello Old Tom gin'], ['2 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
Julia Cocktail,Martini glass,Mint leaf,"Lightly MUDDLE mint in base of shaker just enough to bruise. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['10 unit', 'Mint leaves'], ['6 cl', 'Tanqueray No. Ten Gin'], ['2 dash', 'Orange bitters'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1 cl', 'Giffard Grenadine syrup']]"
Andrew's The Barman's Italian Job Cocktail,Nick & Nora glass,"It probably should have an orange twist, but instead I dropped in a Luxardo cherry for a treat at the end.",STIR all the ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Orange bitters']]"
Ojo Negro,Tiki mug or collins,"Dehydrated lime slice wheel, mint sprigs bouquet & edible flower",SHAKE all ingredients with ice and strain into ice-filled glass/mug.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1 cl', 'Giffard Orgeat Syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', 'Orange cream citrate']]"
Longshoreman,Old-fashioned glass,Flamed orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (perhaps over a chunk of block ice).,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['1.5 cl', 'Averna Amaro']]"
Loaded Pistol,Old-fashioned glass,Grapefruit juice & sea salt rim,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Liquore Strega'], ['4 drop', ""Bob's Grapefruit Bitters""]]"
Cin-Cyn,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Strawberry Lemonade,Copa glass,Half strawberry on rim & lime wedge in the glass,POUR all ingredients into ice-filled glass and briefly stir.,"[['5 cl', 'Strawberry flavoured vodka'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lime cordial (sweetened lime juice)'], ['2.5 cl', 'Cranberry juice (sweetened)'], ['9 cl', 'Lemonade']]"
Strawberry Gimlet,Martini glass,Half strawberry on rim,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Strawberry flavoured vodka'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lime cordial (sweetened lime juice)'], ['2.5 cl', 'Cranberry juice (sweetened)']]"
Palo Negro,Nick & Nora glass,Coin-sized orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Palo cortado sherry'], ['1 cl', 'Dark/black/blackstrap rum'], ['0.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.25 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Black Coffee Martini,Martini glass,Walnut on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['0.5 cl', 'Crème brûlée syrup'], ['0.5 cl', 'Caramel sugar syrup'], ['1 cl', 'Coffee Schnapps liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3.5 cl', 'Espresso coffee (freshly made & hot)']]"
Cantinero Coffee,Old-fashioned glass,Orange zest twist,THROW all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3.5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Ramazzotti amaro'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', ""Bob's Chocolate bitters""]]"
St Clements Collins,Collins glass,Orange wedge or twist,"Shake all of the ingredients except the soda water with ice.
Pour into a Collins glass with a column of ice and top up with soda water","[['5 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.25 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange bitters'], ['Top up with', 'Thomas Henry Soda Water']]"
Diana's Bitter (Gregory's Version),Martini glass,lemon peel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Campari Bitter liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Butterscotch Martini,Martini glass,None necessary.,"Shake (or, if you prefer, stir) two parts gin - but nothing too subtle, no craft gins, please, that will be overpowered by the vermouth - with one part Cocchi di Torino. Pour into two well ice-cooled martini glasses and transport yourself and your favourite person to the lawn at the cocktail hour.","[['3 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
Hans's Corleone,Coupe glass,Green grape on rim,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Green grapes (seedless)'], ['4.5 cl', 'Tanqueray No. Ten Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1 dash', 'Orange bitters'], ['1.5 cl', 'De Kuyper Triple Sec (40%)']]"
Balmy evening,Collins glass,"Slice of lemon, sprig of lemon balm.","Make a lemon balm syrup by dissolving 75g sugar in 75ml water with 8-10 lemon balm leaves.
Put the gin, lemon juice and 1-2 tsp of syrup in a cocktail shaker over ice and shake until chilled (but not for too long).
Pour into a glass and top with club soda.","[['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Tanqueray No. Ten Gin'], ['Top up with', 'Thomas Henry Soda Water'], ['2 spoon', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Yellow dragon,Nick & Nora glass,Strawberry,Muddle strawbs and then shake with ice,"[['6 cl', 'Belvedere Rye Vodka'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['3 unit', 'Small ripe strawberries (hulled)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'De Kuyper Triple Sec (40%)']]"
Caribbean Papa,Copper mug or Collins glass,Lime slice & cinnamon stick,POUR first 3 into mug/glass and briefly stir. Fill glass with cubed ice. TOP with ginger beer.,"[['6 cl', 'Overproof pot still rum'], ['1 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Thomas Henry Ginger Beer']]"
Bourneville,Nick & Nora glass,Orange coin (zested),"Stir all ingredients in a mixing glass using good quality ice and serve.
Zest an orange coin over drink once poured.

Best enjoyed while still cold.","[['4 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Amaro CioCiaro liqueur'], ['1 cl', 'De Kuyper Brown Crème de Cacao'], ['3 dash', 'Orange bitters']]"
Pear Flower,Martini glass,"Garnish with pink grapefruit zest, if desired.","Rub a lemon wedge around the rim of a chilled martini glass, and coat with the sugar. Mix remaining ingredients in a cocktail shaker with ice. Shake well, and strain into glass.","[['4.5 cl', 'Pear flavoured vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 spoon', 'White caster sugar']]"
Pisco Munnar Sour,Old-fashioned glass,Add two drops of amargo chuncho.,"Blend lime and sugar to dissolve sugar (if powdered sugar). Add pisco, egg white, green tea, and ice and blend again.","[['6 cl', 'BarSol Supremo Mosto Verde Italia Pisco'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Green tea (cold)'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2 drop', 'Amargo Chuncho bitters']]"
Matthew's Jasmine or Jazmin,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.75 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1 dash (4 drops)', ""Bob's Chocolate bitters""], ['4.5 cl', 'El Jimador Reposado']]"
Joel's Alaska AKA Hawaii (Straub's 1914 recipe),Coupe glass,Pineapple leaf,STIR all the ingredients with ice and strain into chilled glass.,"[['3 cl', 'Shochu'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Bacardi Carta Blanca light rum'], ['0.75 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['3 drop', 'Tiki bitters']]"
Andrew's Grand Isle Sazerac Cocktail (New Orleans style),Rocks glass,"Supposed to add Lemon zest twist, and then discard. Instead, I added one Luxardo Maraschino cherry into glass. I may be missing out on the citrus note. Laissez les bon temps rouler.","Ice or otherwise chill rocks glass and set to one side. Separately, in mixing glass, add Rye and syrup and bitters, then ice, and stir (I'm told the magic number is 30 times). Then, using atomizer, spray absinthe three times into the empty, chilled rocks glass and then strain stirred drink into the absinthe-sprayed glass.","[['6 cl', 'Rye whiskey (80 proof) 40-45% alc./vol.'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Angostura or other aromatic bitters'], ['3 drop', 'La Fée Parisienne absinthe']]"
Rendezvous,Martini glass,Lemon twist,"Shake the gin, kirsch, Campari and lemon juice in a cocktail shaker with ice.
Strain the contents of the shaker into a chilled cocktail glass.","[['9 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['3 cl', 'Campari Bitter liqueur'], ['2 dash', 'Lemon juice (freshly squeezed)']]"
Campari Spritz,Wine glass,Orange peel,Pour all ingredients into wine glass,"[['9 cl', 'Prosecco sparkling wine'], ['6 cl', 'Campari Bitter liqueur'], ['3 cl', 'Thomas Henry Soda Water']]"
Time and Space,Nick & Nora glass,Luxardo cherry,"Shake ingredients over ice. Strain into Nick and Nora glass (or coupe or old fashioned, with ice).","[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Averna amaro']]"
Cherrytini,Martini (large 10oz) glass,Luxardo Maraschino Cherry,"Shake all ingredients with ice, and fine strain into a chilled martini glass.","[['9 cl', 'Belvedere Rye Vodka'], ['9 cl', 'Cherry juice'], ['4.5 cl', 'Giffard Cherry Brandy Liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Nathan's Xanthia,Nick & Nora glass,Toschi maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 dash', ""Bob's Abbotts bitters""], ['1 cl', 'Chilled water'], ['4 cl', 'Aviation American gin'], ['1.5 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Vishnu's Embassy Royal,Martini glass,Orange zest twist (optional),Stir all ingredients with ice in a mixing glass and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Drambuie liqueur'], ['2.5 cl', 'Martini Bianco vermouth'], ['2 spoon', 'De Kuyper Triple Sec (40%)']]"
Alan's 20th Century Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Dutch Cacao white crème de cacao'], ['3 cl', 'Americano Bianco'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Tanqueray No. Ten Gin']]"
The 3 Vs,Collins glass,Slice of lemon,Dry shake all ingredients and pour into a collins glass half filled with ice cubes.,"[['3 cl', 'Falernum liqueur'], ['3 cl', 'Belvedere Rye Vodka'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Lime juice (freshly squeezed)']]"
The Caitlin Peach,Coupe glass,Finish with a single cherry for garnish.,"Shake whiskey, ginger syrup, lemon, and creme de peche in a Boston shaker over ice. Strain into a coupe glass, add 4 dashes of cardamom bitters (homemade preferred).","[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Ginger sugar syrup'], ['4 dash', ""Bob's Cardamom bitters""], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Cynar Julep,Old-fashioned glass,"Pink grapefruit slice, mint sprig.",Muddle mint leaves in the base of the shaker. Add the other ingredients except lime soda or sparkling water. Shake with ice and strain into an old-fashioned glass with 2/3 crushed ice. Top up with the soda.,"[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Cynar 70 Proof'], ['3 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Philippe's The Italian Job Cocktail,Coupe glass,Orange zest twist (discarded),STIR all the ingredients with ice and strain into chilled glass.,"[['6 cl', 'Havana Club 7yo rum'], ['3 cl', 'Cocchi Americano Bianco'], ['3 cl', 'Byrrh Grand Quinquina Aromatized Wine'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['2 dash', 'Orange Bitters by Angostura']]"
Erik's Grog,Double old-fashioned,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Coconut water'], ['1 drop', 'Orange flower/blossom water']]"
Fourth and Rusk,Coupe glass,Garnish with another glass of this because it's delicious.,"Pour all ingredients into a shaker with ice, shake, pour into glass.

This was served in a coupe glass, but also works well in a martini glass or yatzee shaker.

You could hold off on the cinnamon and use as garnish. I actually like more bitters, but given 'dash' isn't all that scientific, start small and add more to your liking. I happen to like more bitters.","[['4.5 cl', 'Bacardi Spiced'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['6 dash', 'Black walnut bitters'], ['1 dried', 'Cinnamon powder'], ['6 cl', 'Almond milk']]"
Fall Fashioned,Old-fashioned glass,Honey ham or roasted turkey and potatoes. Use one of those marshmallow roaster skewers to fit the whole turkey on there.,"Add whiskeys and bitters to glass over ice cube/ball. Add dash of cinnamon and nutmeg. Stir.

Optionally, add some cinnamon brown sugar Torani syrup, but I find the chocolate whiskey is enough sweetness.","[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Chocolate flavoured whiskey'], ['1 grind', 'Freshly grated nutmeg'], ['1 grind', 'Cinnamon powder'], ['3 dash', 'Fee Brothers Aztec Chocolate bitters']]"
Andrew and Chris' Mai Goodness,Old-fashioned glass,"Mint sprigs, lime shell & fruit stick",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Diplomatico Reserva Rum'], ['0.75 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['3 cl', 'Passion fruit syrup'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Rumchata Martini,Martini glass,Coffee beans if you want to be 'fancy AF' as the fellow kids say.,"Add all ingredients to shaker with ice, shake, serve in martini glass. I use Van Gogh Double Espresso Vodka FWIW (I don't know why the site keeps listing it as Kahlua; you'll want espresso vodka specifically). Adjust the Rumchata to your liking of sweetness; anywhere between 1/2 - 1oz is probably fine. 3/4 was the sweet spot for me.","[['3 cl', 'Absolut Vanilia vodka'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['2.25 cl', 'RumChata Cream Liqueur'], ['6 cl', 'The Lakes Espresso Vodka Liqueur']]"
Rum passion,Julep tin,Fresh mint top and slice of passion fruit,"Put all the ingredients on the shaker and shake well for 10 seconds!! Serve the cocktail at chilled glass!!!!
Yamas","[['2.5 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Diplomatico Reserva Rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Passion fruit syrup'], ['1.25 cl', 'Butterscotch liqueur'], ['1 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""]]"
Gin shandy,Highball (max 10oz/300ml),Add a slice of lemon if you're feeling fancy,Combine lager and lemonade to preferred quantities as though you were making a shandy. Add your shot of gin along with a squeeze of lime and a handful of ice. Job's a good'un!,"[['3 cl', 'Tanqueray No. Ten Gin'], ['15 cl', 'Peroni lager'], ['15 cl', 'Lemonade'], ['1 Splash', 'Lime juice (freshly squeezed)']]"
Luxury Chocolate Martini,Martini glass,Grate a few shards of dark chocolate or sprinkle a few cacao nibs on top - alternatively you can swirl chocolate sauce around the sides of your glass before pouring in the cocktail.,"Whisk spoonful of instant hot chocolate powder with your vodka to form a paste, and then gradually add your Frangelico to thin out said paste. Add ice, Baileys, and a generous splash of double cream then shake vigorously. Strain out any small lumps, serve and decorate as desired.","[['3 cl', 'De Kuyper Brown Crème de Cacao'], ['2 cl', 'Absolut Vanilia vodka'], ['2 cl', 'Hazelnut liqueur'], ['1 dash', 'Double cream / heavy cream'], ['1 spoon', 'Hot chocolate powder']]"
Nathan's Blood and Sand (Difford's recipe),Coupe glass,Orange zest twist (discarded) & Toschi Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', ""Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky""], ['2 cl', 'Giffard Cherry Brandy Liqueur'], ['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Monte Mule,Copper mug or Collins glass,Lime wedge,POUR all ingredients into ice-filled mug/glass and briefly stir.,"[['4.5 cl', 'Montenegro amaro'], ['2 cl', 'Lime juice (freshly squeezed)'], ['13.5 cl', 'Thomas Henry Ginger Beer']]"
Monte & Tonic,Collins glass,Orange slice wheel,POUR all ingredients into ice-filled glass.,"[['5 cl', 'Montenegro amaro'], ['12 cl', 'Thomas Henry Tonic Water']]"
French 40,Collins glass,Lemon wheel slice,SHAKE first 3 ingredients and strain into ice-filled glass whilst also pouring sparkling wine.,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Montenegro amaro'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Brut Champagne']]"
Monte Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'Montenegro amaro'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Pasteurised egg white']]"
Mount Rushmore,Old-fashioned glass,None,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Montenegro amaro'], ['3 cl', 'Fino sherry'], ['0.5 cl', 'Coffee liqueur']]"
Emily's Tropical Pineapple Daiquiri,Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into an ice-filled glass.,"[['2.25 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['1 cl', 'Licor 43 Original liqueur'], ['6 drop', 'Angostura or other aromatic bitters'], ['3 cl', 'Butterscotch liqueur']]"
Black Magic No.2,Double old-fashioned,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Montenegro amaro'], ['3 cl', 'Islay single malt (peated) Scotch whisky'], ['1 cl', 'Giffard Banane du Brésil liqueur'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Bitter Maid,Coupe glass,Mint leaf,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Cucumber (fresh)'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Montenegro amaro'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['0.125 cl', 'Pernod anise'], ['5 fresh', 'Mint leaves']]"
Adriatique Cocktail,Nick & Nora glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Montenegro amaro'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Monte Paloma,Double old-fashioned,Half grapefruit slice wheel,"SHAKE first 4 ingredients with ice and strain into ice-filled glass, while also combining with soda water.","[['3 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Montenegro amaro'], ['3 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Agave syrup'], ['1.5 cl', 'Thomas Henry Soda Water']]"
M & M,Old-fashioned glass,Orange (or lime) zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4 cl', 'Montenegro amaro'], ['4 cl', 'Del Maguey VIDA mezcal']]"
Kalimka,Double old-fashioned,Orange twist,"SHAKE all ingredients with ice, strain you your old-fashnioned glass.","[['2 cl', 'Lillet Blanc'], ['2 cl', 'Campari Bitter liqueur'], ['2 cl', 'Tanqueray No. Ten Gin'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Straw and Berry,Copa glass,Berry,"SHAKE four first ingredients with ice. Fill up with your copa glass with ice. Strain your cocktail. Fill up with sparkling wine, then top up with soda. Lightly stir and serve with straws.","[['3 cl', 'Giffard Crème Fraise des Bois Liqueur'], ['1 cl', 'Malibu Coconut liqueur'], ['1 cl', 'Disaronno amaretto'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 Splash', 'Prosecco sparkling wine'], ['Top up with', 'Thomas Henry Soda Water']]"
Enzoni,Old-fashioned glass,Skewered green grape,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass (preferably over a large cube or chunk of block ice).","[['5 fresh', 'Green grapes (seedless)'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Italian red bitter liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Nuclear Banana Daiquiri,Poco grande,Banana slice & star anise on rim with mint sprig bouquet & straws,BLEND all ingredients with 9oz scoop crushed ice.,"[['3 cl', 'White overproof rum'], ['2 cl', 'Yellow Chartreuse liqueur'], ['2 cl', ""Difford's Falernum liqueur""], ['2 cl', 'Lime juice (freshly squeezed)'], ['1⁄2 fresh', 'Banana (fresh)']]"
Rumshack Punch,Collins glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2 cl', 'Navy rum (54.5% alc./vol.)'], ['2 cl', 'White overproof rum'], ['1.5 cl', 'Peach purée'], ['1 cl', 'Peachtree peach schnapps'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Giffard Grenadine syrup']]"
Ostend Fizz,Highball (max 10oz/300ml),Lemon zest twist,POUR all ingredients into ice-filled glass and briefly stir.,"[['2.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.25 cl', 'Giffard Noir de Bourgogne Cassis'], ['9 cl', 'Thomas Henry Soda Water']]"
Ostend Fizz Royale,Highball (max 10oz/300ml),Lemon zest twist,POUR all ingredients into ice-filled glass and briefly stir.,"[['2.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.25 cl', 'Giffard Noir de Bourgogne Cassis'], ['9 cl', 'Brut Champagne']]"
Midsummer Daydream,Collins glass,Lime slice wheel,SHAKE first 3 ingredients with ice and strain into ice-filled glass whilst also pouring tonic water.,"[['6 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Coconut water'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['6 cl', 'Thomas Henry Tonic Water']]"
In the August Sun,Collins glass,Pineapple or lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'White overproof rum'], ['3 cl', 'Fino sherry'], ['1.5 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""]]"
Caribbean Sazerac,Old-fashioned glass,Orange zest twist (discarded),"POUR overproof rum into frozen glass, swirl to coat inside and discard excess. SHAKE other ingredients with ice and strain into rinsed glass.","[['0.5 cl', 'White overproof rum'], ['5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Martinique blanc rhum agricole'], ['0.5 cl', 'Giffard Grenadine syrup'], ['0.25 cl', ""Difford's Falernum liqueur""], ['2 dash', 'Orange Bitters by Angostura']]"
Flight 75 to Paris,Flute glass,Lemon zest twist on rim (or floating),"STIR the honey and sugar with the lemon juice, violet liqueur, and gin in the bottom of a shaker until the honey has dissolved. Add ice and SHAKE, fine strain into chilled glass. TOP with champagne.","[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Crème de violette liqueur'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['4.5 cl', 'Tanqueray No. Ten Gin'], ['7.5 cl', 'Brut Champagne'], ['1⁄2 spoon', 'Orange blossom honey']]"
Peach Ball,Martini glass,Lemon peel or cucumber slice,Shake all the ingredient and double strain in a Martini glass.,"[['2.25 cl', 'Peachtree peach schnapps'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Havana Club 3 Year Old rum']]"
Protection Spell,Martini (small) glass,"Light the end of the sage bundle on fire and blow it out so that the sage is smouldering. Serve alongside cocktail. Alternatively, clap 1 fresh sage leaf and set it right on top of the drink.",Bundle dried sage leaves together with cooking twine and set aside. Fill a shaker with ice and add all the liquid ingredients. Shake for at least 20 seconds. Strain into a chilled martini glass.,"[['6 cl', 'Belvedere Rye Vodka'], ['1.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cardamom sugar syrup'], ['3 leaf', 'Sage leaves']]"
South-Cider,Highball (max 10oz/300ml),Fresh Mint Sprig,"Add all ingredients to the shaker (except cider), quick hard shake, top with cider, and garnish with fresh mint sprig served in a High Ball.","[['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Medium dry apple cider'], ['1⁄4 cupful', 'Mint leaves'], ['3 cl', 'Tanqueray No. Ten Gin']]"
Nathan's Arnaud (Parisian Nights),Coupe glass,Lemon zest twist (discarded).,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Giffard Noir de Bourgogne Cassis']]"
mezcal ácido aka mezcal sour.,Coupe glass,Garnish with 6 (or more) drops of angostura and cinnamon dust.,"Shake all 5 first ingredients over ice and pour into chilled coupe glass. Chickpea brine is a-w-e-s-o-m-e. You do not have to dry and wet shake, just one good shake with ice and the vegan version serves a great froth. I use reduced brine from my homemade chickpeas. I am thinking some sort of cinnamon addition would be great, as this is an amazing pairing with mezcal.","[['6 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['2.25 cl', 'Aquafaba (chickpea water)'], ['1 pinch', 'Salt'], ['6 drop', 'Angostura or other aromatic bitters']]"
Vermouth Improvvisare,Rocks glass,Lemon or lime twist,Build in a rocks glass over ice,"[['4.5 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Averna Amaro'], ['4.5 cl', 'Thomas Henry Soda Water'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Erik's Last Words,Coupe glass,Lime twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 cl', 'Chilled water'], ['3 cl', 'Kwai Feh lychee liqueur'], ['3 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Wray & Nephew White overproof rum']]"
Crowned King,Coupe glass,Edible fresh flower or dried rose petals,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Montenegro amaro'], ['1 cl', 'Amontillado sherry'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Orgeat Syrup']]"
Circus Circus,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Martini Riserva Speciale Ambrato'], ['2 cl', 'Montenegro amaro'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Dante's Old Fashioned Whiskey Cocktail,Old-fashioned glass,None,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Montenegro amaro'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Pimento bitters'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Stonage,Old-fashioned glass,Edible chocolate stones,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['3.5 cl', 'Montenegro amaro'], ['0.5 cl', 'Italicus liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Vanilla sugar syrup']]"
Vermouth Cocktail,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Luxardo Maraschino liqueur'], ['2 dash', ""Boker's bitters""]]"
Morning Cocktail,Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'Orange Curaçao liqueur'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'La Fée Parisienne absinthe'], ['1 dash', ""Boker's bitters""]]"
South Slope,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Burning Bright,Coupe glass,Coin-sized grapefruit zest twist,"STIR lime and grapefruit juices with sugar in base of shaker until sugar is dissolved. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1 cl', 'Montenegro amaro'], ['1 cl', 'Martini Rosso sweet vermouth']]"
PASSPHRASE,Collins glass,A LITTLE BIT OF CINNAMON POWDER ORANGE SLICE,"PUT IN A SHAKER
2 SHOTS CASSIS BLACK CURRANT
2 SHOTS DRY GIN
4 LITTLE ICE CUBES
80-90ml NON CARBONATED LEMONADE (sweetened)
SHAKE 15 sec.","[['6 cl', 'Giffard Noir de Bourgogne Cassis'], ['6 cl', 'Tanqueray No. Ten Gin'], ['8 cl', 'Lemonade']]"
Pornicorn,Copa glass,1/2 Fresh Passionfruit + 1 straw,"Place napkin on the bar.

Add the following in cocktail shaker:

Rubicon Passionfruit Juice
Mango Puree
Vanilla Syrup
Grenadine
Fresh lime Juice
Belvedere Pink Grapefruit
St Germain Elderflower

Long shake / hawthorn strain into a nicely filled cubed ice copa gin bowl

Top drink with Ting

Place 1/2 Passionfruit + 1 straw to right hand side of glass

Turn & Face to customer on napkin

Served.","[['3.75 cl', 'Grapefruit flavoured vodka'], ['1.25 cl', 'St-Germain elderflower liqueur'], ['2.5 cl', 'Mango purée'], ['0.5 cl', 'Vanilla sugar syrup'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['5 cl', 'Passion fruit juice']]"
Vincent Mobilio,Coupe glass,Garnish with 2 mint leaves or a lemon wedge,"In the shaker pour Malibù, (20 ml), Cointreau (20 ml), Baileys (10 ml), and finally fresh squeezed lemon juice (30 ml), mix with the bar spoon, dry shake, and finally shake vigorously with two scoops of ice. Garnish with 2 mint leaves or a lemon wedge","[['2 cl', 'Malibu Coconut liqueur'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Irish cream liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 sprig', 'Mint (fresh) sprigs']]"
Alan's Lemon Drop Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Pallini Limoncello liqueur'], ['3 cl', 'Belvedere Rye Vodka'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Marmond Old Fashioned,Old-fashioned glass,Maraschino cherry,"Stir all ingredients in a cocktail shaker half-filled with ice from the freezer. Strain into an old fashioned glass with one large cube, also from the freezer. If required, garnish with a high-quality Maraschino cherry.","[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['1.5 cl', 'Bepi Tosolini Salizá Amaretto Veneziano liqueur'], ['1.5 cl', 'Marsala Superiore DOC secco wine']]"
NiCola's Rum Remedy,Fizz or Highball (8oz to 10oz),Maraschino cherry,"Pour the Jagermeister, Cherry Brandy and rum into your glass. Gently swill together. Add 2 ice cubes and top with cola.","[['3 cl', 'Jägermeister'], ['3 cl', 'Giffard Cherry Brandy Liqueur'], ['6 cl', 'The Kraken Black Spiced Rum (40%)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Veqtor's Ultimate Corpse Reviver No.2,Nick & Nora glass,1 Lemon zest and 1 Lime zest twisted together,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin'], ['1.25 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['0.5 cl', 'Pierre Ferrand Orange Curaçao'], ['0.5 cl', 'Cointreau triple sec liqueur'], ['1 spoon', 'Absinthe verte'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cocchi Americano Bianco'], ['1.5 cl', 'Lillet Blanc']]"
Lockdown dreamer,Coupe glass,Orange peel,"2 1/2 parts vodka
1 part Lilley
1/2 part orange Curacao

Shake over ice
Serve in coupe.
Garnish with orange peel","[['3 cl', 'Lillet Blanc'], ['7.5 cl', 'Vodka'], ['1.5 cl', 'Giffard Orange Curacao Liqueur']]"
Nathan's Old Friend,Coupe glass,Toschi cherry... cuz it's got enough grapefruit.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Aviation American gin'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Campari Bitter liqueur']]"
Summer Watermelon,Double old-fashioned,Mint leaves,"Poor tequila, watermelon pucker schnapps, triple sec, (lime juice, orange juice, lemon juice and simple syrup) or sour mix into large mixing glass or Shaker. Add 10 mint leaves and enough frozen watermelon bite sized pieces to cover liquor by 1 -2 inch. Use immersion blender or standard blender to blend contents smooth. Taste and adjust mix ingredients to suit your taste.
Poor into frozen glass with substantial thickness to aid in keeping drink cold and frosty. Garnish with small mint leaf top or on edge of glass Enjoy A double batch with Your companion or friend","[['7.5 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['10 unit', 'Watermelon (fresh)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1⁄8 cupful', 'Mint leaves'], ['3 cl', 'De Kuyper Watermelon liqueur']]"
San's Aqua Velva Cocktail,Hurricane glass,Lemon wedge & cherry skewered with a cocktail umbrella,SHAKE first 4 ingredients with ice and strain into ice-filled glass. Top with lemonade.,"[['3.75 cl', 'Vodka'], ['3.75 cl', 'Gin'], ['2.25 cl', 'Blue curaçao liqueur'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Modern Aviation,Martini (small) glass,Place good Maraschino cherry - preferably with stem - in the glass first,"SHAKE gin, Maraschino liqueur and lime juice with ice and fine strain into chilled glass with cherry already present. Gently float the crème de violette liqueur across the top, and it will sink, creating an effect like extremely high altitude flight.","[['6 cl', 'Gin'], ['2 cl', 'Maraschino liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Crème de violette liqueur']]"
Bitter Bourbon Spritz,Wine glass,mint sprig and orange twist,"Combine bourbon and Campari in the bottom of a wine glass, stir briefly, fill with ice, top with soda and gently layer the Foro amaro on top. Garnish with an orange peel and a mint sprig.","[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Montenegro amaro'], ['12 cl', 'Soda (club soda) water']]"
Getaway Car,Coupe glass,"The garnish is a comically large pineapple wedge, about 1/4th of a whole pineapple slice, cut a small slice into the point of the wedge and slide that bit over the rim of the glass so the garnish stands on top of the rim point down, pineapple rind up.","Step by step:
1. Ice the glassware
2. Pour all ingredients into the shaker.
3. Shake vigorously
4. Dump ice from glassware
5. Finestrain into glassware
6. Add garnish
7. Serve","[['5 cl', 'Don Julio Blanco 100% agave tequila'], ['1 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', 'Celery bitters'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
20th Century Boy,Nick & Nora glass,Orange zest twist (discarded).,Pour all the ingredients into a bejeweled cocktail shaker. Shake your ass (and the cocktail too). Strain in a N&N glass.,"[['5 cl', 'Aviation American gin'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['0.5 cl', 'Crème de violette liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Cocchi Americano Bianco']]"
23rd Century,Nick & Nora glass,"Adorn with the oil expressed from the rind of a citrus fruit named after its own color. Get rid of the spent shell, lest it foul the drink with bitter pith.",Throw everything in a shaker. Traverse space-time until the ingredients are well mixed. Strain into a borosilicate vessel.,"[['5 cl', 'Cognac'], ['3 cl', 'Cocchi Americano Bianco'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Dutch Cacao white crème de cacao']]"
Heaven and Eternity,Rocks glass,Lime Peel Twist,"Shake ingredients with ice and strain over a large ice cube in a rocks glass. Originally planned to have this ""up"" and without the ice, but has migrated towards serving on a big ol' ice cube.","[['3 cl', 'The Kraken Black Spiced Rum (40%)'], ['3 cl', 'Buffalo Trace Bourbon (40%)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Maple syrup'], ['3 dash', 'Jerry Thomas bitters']]"
Giuseppe,Collins glass,Orange wedge rested across rim,Squeeze orange juice using pillar or elbow press and fine strain to remove any flesh. Add orange juice and vermouth into shaker and whip shake with single ice cube until melted. Pour into collins glass filled with ice.,"[['12 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Rosso/rouge (sweet) vermouth']]"
Watermelon Basil Gin Tonic,Copa glass,Few leaves of basil or a small bunch.,"Stir the gin, watermelon purée (strained), basil infusion into a chilled glass filled with ice and top with tonic water.","[['6 cl', 'Gin'], ['4 cl', 'Watermelon purée'], ['1 cl', 'Basil infused vodka'], ['14 cl', 'Tonic water'], ['6 leaf', 'Basil leaves']]"
Barcode [temp.],Coupe glass,A thin cut of fenalår (Norwegian cured meat - thigh of lamb) on a stick around cloudberry.,"Stir all ingredients together with ice, stain into chilled glass.","[['6 cl', 'Akvavit / Aquavit'], ['2.5 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'The Bitter Truth Spiced Chocolate Bitters']]"
Kjell's Paradise Passion Martini,Martini glass,"Orange zest twist, if available. Otherwise a dash of Angostura Orange Bitters will suffice.","Pour all ingredients into a shaker, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Gin'], ['2.25 cl', 'Apricot (brandy) liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Passion fruit liqueur']]"
Uncle Pig's Clover Club (House-Made),Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Dry vermouth'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['5 unit', 'Raspberries (fresh)'], ['1 spoon', 'Blackcurrant jam (preserve)'], ['1.5 cl', 'Chambord liqueur']]"
An Easy Mistake,Old-fashioned glass,Orange Twist if wanted,Add all ingredients to an Ice filled glass and STIR,"[['3 cl', 'Red Stag Black Cherry'], ['3 cl', 'Gin'], ['3 cl', 'Campari Bitter liqueur']]"
Chrystelle's Breakfast Martini,Martini glass,Orange zest twist and mint flower,"STIR marmalade with gin in base of shaker until it dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['5 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['4 fresh', 'Mint leaves']]"
Florida Frenchman,Martini glass,Express orange peel and drop in glass.,"Mix ingredients in a stirring glass, add ice and stir for 25 -30 seconds. Strain and serve up.","[['6 cl', 'Cognac'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Cointreau triple sec liqueur'], ['2 dash', ""Regans' Orange Bitters No.6""]]"
Barbi Debe Morir,Coupe glass,"Bitter orange peel, burned.","Stir tequila, mezcal, and vermouth on ice, drain into cold coupe - add one drop of the bitters.","[['3 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Montelobos Joven Mezcal'], ['2 cl', 'Vermouth del Professore 2015 Vintage Antica Ricetta Vermouth'], ['1 drop', 'Fee Brothers Rhubarb bitters']]"
Stephan's Bitter Jean,Coupe glass,Two Luxardo Maraschino cherries on stick,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Crème de cassis liqueur'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['8 dash', 'Angostura or other aromatic bitters'], ['0.75 cl', 'Johnnie Walker Double Black Blended Scotch Whisky'], ['0.35 cl', 'Lemon juice (freshly squeezed)']]"
Poison Dart,Coupe glass,Orange Twist,"Shake all ingredients with ice and strain into a coupe glass.
Garnish the edge of the glass with an orange twist.","[['6 cl', 'Buffalo Trace Bourbon (45% alc./vol.)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['0.75 cl', 'Cinnamon sugar syrup'], ['0.75 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['1 dash (4 drops)', 'St. Elizabeth Allspice Dram Liqueur'], ['1 dash (4 drops)', 'Orange Bitters by Angostura']]"
Latin Manhattan,Old-fashioned glass,Garnish with a lime wheel or lime wedge.,"Stir all ingredients, except Ginger beer, with ice. Stain into an ice-filled old fashioned glass. Top with ginger beer.","[['6 cl', 'Caribbean blended rum aged 6-10 years'], ['2.25 cl', 'The Bitter Truth Golden Falernum Liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura or other aromatic bitters'], ['Top up with', 'Ginger beer']]"
The Halo,Rocks glass,Garnish with an orange peel.,"Shake all ingredients with ice and strain into an ice-filled rocks glass, preferably a single large ice cube.","[['3 cl', 'Bourbon whiskey'], ['2.25 cl', 'Cherry Heering cherry brandy liqueur'], ['2.25 cl', 'Aperol Aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Blended Scotch whisky']]"
Jakub's Summer Americano,Highball (max 10oz/300ml),Lemon zest twist,STIR first four ingredients with ice and strain into ice-filled glass. TOP with a splash of tonic water.,"[['3 cl', 'Martini Rubino Riserva Speciale vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['3 drop', 'Cardamom bitters'], ['3 cl', 'Tonic water'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Midnight Brown,Old-fashioned glass,Garnish with Caster Sugar or cinnamon powder if you are a fan of cinnamon.,Pour all ingredients on ice cube and then mix well. Enjoy.,"[['2.25 cl', 'Mr Black coffee liqueur'], ['2.25 cl', 'Disaronno amaretto'], ['2.25 cl', 'Baileys Chocolate Luxe Liqueur'], ['4.5 cl', 'Almond milk']]"
Snickerdoodle,Shot glass,Garnish with a dusting of ground cinnamon.,"Shake all ingredients with ice, and strain into chilled glass.","[['2.25 cl', 'Peanut butter whiskey'], ['2.25 cl', 'RumChata Cream Liqueur'], ['1.5 cl', 'Whipped cream vodka']]"
Wedding Crasher,Coupe glass,Lemon zest twist discarded & drop in a blackberry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Crème de mûre (blackberry liqueur)']]"
Naruto (Mocktail),Old-fashioned glass,3 Tagada strawberry ( or other candy ) on a toothpick placed on the edges of the glass.,"put all ingredient in the shaker a shaked with ice, finely filter and served in a cooled glass","[['7.5 cl', 'Orange juice (freshly squeezed)'], ['5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Snowy Shore,Hurricane glass,Garnish with grated chocolate or cocoa powder.,"Let the ice-cream melt a little, then put everytning in shaker. SHAKE well with ice, to let ice-cream melt to luquid state.","[['2 knob', 'Vanilla ice-cream'], ['2 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Pineapple & coconut (piña-colada) syrup'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['9 cl', 'Orange juice (freshly squeezed)']]"
Titanic,Absinthe glass or old-fashioned glass,Rosemary spring,"Add all indgredients, shake with ice, strain to your ice-filled old-fashnioned glass. Put safely rosemary spring on top of the ice.","[['4 cl', ""Jack Daniel's Tennessee whiskey""], ['2 cl', 'Rosemary sugar syrup (2:1)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Rosemary & grapefruit bitters']]"
Nathalie's Porn Star Martini,Martini (large 10oz) glass,"Float half fresh passion fruit, but first add vanilla sugar and flame torch it slightly","Add ingredients (all but champagne), SHAKE with ice and fine strain into chilled glass.

Separately, POUR champagne into chilled shot glass to serve on the side. Instruct drinker to sip alternately from each glass.","[['6 cl', 'Vanilla vodka'], ['1.5 cl', 'Passion fruit liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Brut Champagne'], ['3 cl', 'Passion fruit puree'], ['2 cl', 'Passion fruit syrup'], ['2 dash', 'Vanilla extract']]"
Nathalie's King of Orange,Hurricane glass,Orange zest twist to resemble a crown,SHAKE all ingredients with ice and fine strain into chilled glass filled with ice. Glass used a 250ml hurricane glass,"[['4.5 cl', 'Vodka'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Somerset Saviour,Rocks glass,"No garnish, swirl in the glass and enjoy.","Add the Rye, Apple juice, and simple syrup to the glass with plenty of ice and stir to chill down and add some dilution. Add the dashes of Angostura bitters and serve without further stirring.","[['6 cl', 'Rye whiskey (80 proof) 40-45% alc./vol.'], ['3 cl', 'Apple juice'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura or other aromatic bitters']]"
Alan's Tam o' Shanter,Coupe glass,Dust with nutmeg & orange twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Blood orange juice'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['4.5 cl', 'Johnnie Walker Black Label Blended Scotch Whisky']]"
EL FLORIDITA,Coupe glass,Amarena cherry,Shake all ingredients with ice and fine strain into chilled coupe glass.,"[['4 cl', 'Brugal Extra Viejo Reserva Rum'], ['1 cl', 'Martinique agricole rhum vieux (extra aged)'], ['2 cl', 'Joseph Cartron Pamplemousse Rose Liqueur'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Fee Brothers Cherry bitters']]"
Drunken Helmsman,Double old-fashioned,Orange zest twist & mint sprig bouquet,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Overproof aged rum'], ['1.5 cl', 'Meletti amaro'], ['1.5 cl', ""Difford's Falernum liqueur""], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup']]"
MA DALTON'S MARGARITA,Coupe glass,Dehydrated lime wheel,Shake all ingredients and fine strain into a chilled coupe glass.,"[['4 cl', 'Mezcal'], ['2 cl', 'Honey liqueur (spiced)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lavender sugar syrup'], ['2 dash', 'Lavender bitters']]"
Detroit Irish Cocktail,Martini glass,Shamrock (or mint leaf),STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Tuaca liqueur'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Vanilla sugar syrup']]"
Stockholm Sour,Rocks glass,Orange slice and corn flower,"Add all ingredients and shake dry.
Add ice and shake again.
Strain and serve.","[['2 cl', 'Absolut Vodka'], ['2 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Aperol Aperitivo'], ['4 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Egg white']]"
El Classico,Rocks glass,Rosemary sprig,"Shake tequila, lime, and elderflower vigorously. Pour in to rocks glass with large ice cube. Add mezcal floater to taste.","[['6 cl', 'Don Julio Reposado Tequila'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Montelobos Joven Mezcal']]"
Spiced Despot Tea,Rocks glass,Lemon Peel,"1 1/2 ounces of Spiced Rum
1/2 ounce of lemon juice
1/2 ounce of simple syrup
Top with Black Tea","[['4.5 cl', 'Spiced rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6 cl', 'Black tea (cold)']]"
Blefe,Coupe glass,Casca de limão siciliano e cereja,Batea em uma coqueteleira e depois coe para uma taça.,"[['1.5 cl', 'Maraschino liqueur'], ['3 dash', 'Pernod Absinthe Recette Traditionnelle'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange bitters'], ['3 cl', 'Cachaça']]"
Casino da urca,Coupe glass,Casca de limão e cereja,Bata em uma coqueteleira e depois coe para taça,"[['6 cl', 'Cachaça'], ['1.5 cl', 'Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange bitters']]"
Bijou Cocktail (Gregory's recipe),Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Tanqueray No. Ten Gin'], ['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Mancino Rosso Amaranto vermouth'], ['3 dash', 'Fee Brothers Gin Barrel Aged Orange Bitters']]"
Espresso Martini Sikke's,Martini glass,Float 3 coffee beans on surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Kahlúa coffee liqueur'], ['1 cl', 'Cointreau triple sec liqueur']]"
Kitty's 21st Century,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Gran Centenario Añejo tequila'], ['3 cl', 'Cocchi Americano Bianco'], ['3 cl', 'Bénédictine D.O.M.']]"
Nautilus Spritz,Wine glass,grapefruit slice and mint sprig.,Add all ingredients to the glass and top with lots of ice.,"[['2 cl', 'Pierre Ferrand Orange Curaçao'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Tempus Fugit Gran Classico Bitter liqueur'], ['8 cl', 'Prosecco sparkling wine']]"
Emily's Triple Daiquiri,Coupe glass,Dehydrated lime slice.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'White/gold 1-3 year old mellow light rum'], ['1.5 cl', 'Caribbean blended rum aged 3-5 years'], ['0.5 cl', 'Cachaça'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['4 drop', 'Daiquiri bitters']]"
White Sangria,Hurricane glass,ice,"In the large Picard glass add the sugar then the fruit and the fresh mint.
Next add the spirits then the wine until the top edge of the facets. Add the cinnamon stick. Top up with ice and lastly fill the glass to the top with 7up. Stir well","[['2 cl', 'Stolichnaya Premium (Red label) Vodka'], ['1 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Licor Beirão'], ['3 unit', 'Mint leaves'], ['2 slice', 'Lemon (fresh)'], ['2 slice', 'Orange (fresh fruit)'], ['6 segment', 'Lime (fresh)'], ['2 spoon', 'Demerara / dark Muscovado / brown sugar'], ['4 cl', 'Lemon-lime soda (Sprite/7-Up)'], ['6 cl', 'Gewurztraminer white wine']]"
Gin Whisper,Nick & Nora glass,Garnish with a single mint leaf,"- Add Mint and Simple Syrup to Shaker
- Lightly muddle
- Add rest of ingredients
- Dry Shake
- Add Ice
- Shake
- Double-strain into chilled glass","[['6 cl', 'Gin'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['3 unit', 'Mint leaves'], ['1 fresh', 'Egg white']]"
Rangpur Cherry,Martini (large 10oz) glass,Maraschino cherry,Mix ingredients and shake with ice and strain into a Martini glass,"[['6 cl', 'Tanqueray Rangpur Gin'], ['1 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Maraschino liqueur'], ['0.25 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Oskar's Montego Bay,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Martinique blanc rhum agricole'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Scott 's Jungle Bird,Old-fashioned glass,Pineapple wedge (ideally cut to resemble a bird's plumage) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Seann's Diamondback,Nick & Nora glass,Luxardo Maraschino cherry,Shake all ingredients with ice and strain into large block ice filled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Applejack brandy'], ['1.5 cl', 'Elderflower liqueur'], ['0.35 cl', 'Giffard Black Rose liqueur'], ['0.35 cl', 'La Fée Parisienne absinthe']]"
Wardroom,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Tawny port'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Monteleone,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Averna Amaro'], ['2 dash', 'Cherry bitters']]"
Port of Spain (by Dominic Alling),Coupe glass,Float dehydrated lime wheel slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['2 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Angostura Aromatic Bitters']]"
Ocean Cable,Nick & Nora glass,None,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Canadian blended whisky'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Takumi's Aviation,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Giffard Parfait Amour liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Maiden's Blush No.2,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Portobello Old Tom gin'], ['0.5 cl', 'La Fee Absinthe Blanche'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Chilled water']]"
A Moment of Silence,Old-fashioned glass,Orange zest twist,"RINSE a chilled glass with red bitter liqueur and set to one side. STIR other ingredients with ice and strain into ice-filled, pre-rinsed glass.","[['0.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Averna Amaro'], ['1.5 cl', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)']]"
Calvados & Tonic,Collins glass,Fresh apple slice,POUR all ingredients into ice-filled glass and briefly stir.,"[['5 cl', 'Avallen Calvados'], ['2 dash', 'Angostura Aromatic Bitters (optional)'], ['10.5 cl', 'Thomas Henry Tonic Water']]"
Jim Jam,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Averna Amaro'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Sunflower,Coupe glass,Lemon zest twist,RINSE chilled glass with absinthe and set to one side. SHAKE other ingredients with ice and fine strain into absinthe-rinsed glass.,"[['0.25 cl', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
All In,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Bourbon whiskey'], ['2 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao']]"
Pompier,Highball (max 10oz/300ml),Lemon slice wheel,STIR first 2 ingredients with ice and strain into ice-filled glass whilst also pouring soda.,"[['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['6 cl', 'Thomas Henry Soda Water']]"
Amalfitano,Collins glass,Lemon zest twist & basil leaf,"MUDDLE basil in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with lemonade.","[['8 fresh', 'Basil leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Lemonade']]"
100 Year Old Cigar,Coupe glass,None,RINSE chilled glass with absinthe and set to one side. STIR other ingredients with ice and fine strain into pre-prepared glass.,"[['0.25 cl', 'La Fée Parisienne absinthe'], ['5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1 dash', 'Angostura Aromatic Bitters']]"
Easy Street,Collins glass,Cucumber slice wheel speared with mint sprig bouquet,"MUDDLE cucumber in base of shaker. Add next 4 ingredients, SHAKE with ice and strain into ice-filled glass whilst also pouring soda.","[['3 slice', 'Cucumber (fresh)'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Thomas Henry Soda Water']]"
St. Charles Punch,Double old-fashioned,Seasonal berries and serve with a straw,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Tawny port'], ['2.25 cl', 'Rémy Martin 1738 Cognac'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
"Yesterday, Today and Amaro",Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Averna Amaro']]"
Harrington's Jasmine,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['0.75 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Italian red bitter liqueur']]"
Miracle Worker,Old-fashioned glass,Skewered Luxardo Maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).,"[['6 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Dubonnet Red'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Paris is Burning,Coupe glass,Lemon twist.,"Stir ingredients together with ice in a mixing glass, and strain into the coupe.","[['3 cl', 'Lillet Blanc'], ['4.5 cl', 'Gin'], ['1.5 cl', 'Crème de cassis liqueur']]"
Black Fashioned,Cup,Lemon zest twist,"1. Combine all ingredients in a frozen tumbler glass and stir to integrate ground coffee. (Vasilis Kyritsis specifies Colombia coffee as this ""gives more acid notes with floral and fruit aftertaste). If you don't have scales to hand then 10 gram of ground coffee has a volume of approx. 30ml in an Easy Jigger
2. Moisten filter paper in a Hario V60 dripper or similar and place over chilled cup. Pour combined ingredients into filter.
3. Patiently wait a couple of minutes while the cocktail drips through the paper and then enjoy.","[['5 cl', 'Black Tears cacao & coffee spiced rum (from freezer)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (chilled)'], ['10 gram', 'Ground coffee'], ['1.5 cl', 'Chilled water'], ['2 dash', 'Orange Bitters by Angostura']]"
Cubanero,Collins glass,None,"STIR spiced rum and jam in the base of a mixing glass until the jam is dissolved. Add cold brew coffee and lime juice, STIR with ice and strain into ice-filled glass (preferably large chunks of ice). TOP with tonic water.","[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['1 spoon', 'Pineapple jam'], ['4.5 cl', 'Cold brew coffee'], ['1 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Thomas Henry Tonic Water']]"
Great Gatsby,Old-fashioned glass,Orange slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['6 cl', 'Grapefruit juice (pink)']]"
Neptune's Wrath,Coupe glass,Theatrically (but very carefully) pouring flaming Chartreuse is garnish enough!,"SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. POUR Chartreuse into a long-handled metal measuring cup, ignite and then carefully pour flaming Chartreuse into drink.","[['4.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'La Fée Parisienne absinthe'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['0.75 cl', 'Green Chartreuse liqueur']]"
After Supper,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Orange Curaçao liqueur'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Mocca Marg,Absinthe glass or old-fashioned glass,Twisted Lime peel,"Shake all ingredients in an ice-filled Shaker except the Kahlua, fine-strain on ice-filled glass and then float the Kahlua.","[['4 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Kahlúa coffee liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup'], ['1 dash', ""Difford's Margarita Bitters""]]"
Rosemary Grapefruit Vodka,Rocks glass,Sprig of rosemary,"Combine all ingredients in a shaker with ice. Shake until cold, then double strain into a chilled glass. Add garnish.","[['4.5 cl', 'Vodka'], ['6 cl', 'Grapefruit juice (ruby red)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['2 inch', 'Rosemary sprig']]"
Repsev Dry Martini,Martini glass,Sliver of lime with rind.,"Chill martini glass.
Shake all ingredients with ice and fine strain into glass.
Imbibe!","[['6 cl', 'Ketel One Vodka'], ['2 cl', 'Gin'], ['0.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', ""Caperitif 'Cape Aperitif'""]]"
Summer Passion,Highball (max 10oz/300ml),Lemon wedge or dehydrated lemon wheel,"1. Pour all ingredients into shaker
2. Add ice and shake well
3. Add ice into highball glass and strain cocktail into it
4. Top up with soda water (around 100ml)
5. Garnish with a lemon wedge or dehydrated lemon wheel","[['4.5 cl', ""Hendrick's Gin""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Blossoms Passionfruit Syrup'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['10 cl', 'Soda (club soda) water']]"
Steve the Bartender's Cynar Martinez (with London Dry gin),Nick & Nora glass,Maraschino cherry,STIR ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['4.5 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Drambuie Collins,Collins glass,Lemon wedge and mint sprig,"Build in glass. Fill glass with cubed/ block ice. Slap/crush mint before adding to glass. Put all ingredients in glass, including spent lemon wheel if desired. Garnish with mint and lemon wheel.","[['5 cl', 'Drambuie liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Soda (club soda) water'], ['5 unit', 'Mint leaves']]"
Maria Mole,Old-fashioned glass,Orange peel,"Mix the brandy and the vermouth in a mixing glass full of ice, strain in a short glass with big ice cubes. Express a large orange peel over the glass and add as garnish.","[['6 cl', 'Spanish brandy'], ['3 cl', 'Bianco vermouth']]"
Chambord Spritz,Rocks glass,Three raspberries on a pick and/or an orange wheel,POUR prosecco and liqueurs into glass. Add ice. TOP with soda.,"[['Top up with', 'Soda (club soda) water'], ['3 cl', 'Chambord liqueur'], ['3 cl', 'Triple sec liqueur (40%)'], ['9 cl', 'Prosecco sparkling wine']]"
Sâmia's Strawberry Jive,Old-fashioned glass,Mint sprig,MUDDLE strawberries in base of shaker. SHAKE next six ingredients with ice and fine strain into ice-filled glass. TOP with soda.,"[['2 fresh', 'Small ripe strawberries (hulled)'], ['4 fresh', 'Mint leaves'], ['1 fresh', 'Basil leaves'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Soda (club soda) water'], ['6 cl', 'Belvedere Rye Vodka']]"
Gabriel's Amaretto Sour (by Jeffrey Morgenthaler),Nick & Nora glass,Lemon slice & Luxardo Maraschino cherry (Sail),"SHAKE amaretto, bourbon whiskey, and lemon juice with one large ice cube for 12 seconds and strain back into shaker.
Add 1 egg white and vigorously DRY SHAKE (without ice) for 12 seconds and free pour into a Nick & Nora glass.","[['4.5 cl', 'Disaronno amaretto'], ['2.25 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Egg white'], ['1 slice', 'Lemon (fresh)'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Whisky Business,Old-fashioned glass,Lemon slice wheel dusted with Tajin chile seasoning,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', ""Giffard Piment d'Espelette chile liqueur""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Cinnamon sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Chocolate Negroni,Old-fashioned glass,Orange slice wheel,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['2.25 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao'], ['6 drop', ""Bob's Chocolate bitters""]]"
Bourbon Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into Ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Hardy Grunter,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Amontillado sherry'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Cold War Easier,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice),"[['3 cl', 'Bison grass vodka'], ['1 cl', 'Orange Curaçao liqueur'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Pinot Noir red wine'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
French Pearl,Coupe glass,Mint sprig speared dehydrated lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['6 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Ricard Pastis'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Symphony No.2,Coupe glass,Pink grapefruit wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Old Simon Genever'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Too Soon,Coupe glass,Orange zest twist,"Place 2 thin orange slices in shaker (no need to muddle). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Orange (fresh fruit)'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Cynar or other carciofo amaro'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Marceau,Old-fashioned glass,Orange slice,SHAKE first 3 ingredients with ice and fine strain into chilled glass. TOP with splash soda and briefly stir.,"[['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['4.5 cl', 'Grapefruit juice (pink)'], ['4.5 cl', 'Thomas Henry Soda Water']]"
Chicago Fizz,Highball (max 10oz/300ml),Quarter lemon wheel on rim,"SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and slowly pour 2/3rds of the contents of the shaker from a higher than normal height into a chilled empty glass (no ice in glass) while simultaneously pouring soda with your other hand. The cocktail and soda should form a single stream of liquid falling into the glass.

As when pouring a Guinness, to achieve a perfect head on a fizz, the cocktail should be left to settle for at least a minute before topping off with what remains in the shaker. Ideally, during the settling period, the glass should be placed in a glass froster/fridge/freezer. As the final contents of the shaker are poured into the glass so the head should rise like a souffle.","[['3 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Tawny port'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Thomas Henry Soda Water']]"
Camaretto Shake,Hurricane glass,A swirl of chocolate syrup at the inside of the glass,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Bols Butterscotch liqueur'], ['2.5 cl', 'Bols Amaretto'], ['6 cl', 'Bols Natural Yoghurt Liqueur'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 scoop', 'Vanilla ice-cream']]"
Stephan's Cameron's Kick,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Irish whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Orgeat (almond) sugar syrup'], ['1 cl', 'Laphroaig 10 Year Old Islay Single Malt Scotch Whisky']]"
Arsenal No. 14,Coupe glass,Maraschino cherry,"Shake all liquid ingredients with ice, strain into chilled coupe glass.","[['4.5 cl', 'Mezcal'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Carpano Antica Formula Vermouth'], ['2 dash', 'Fee Brothers Cherry bitters'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Pear Frangipane,Coupe glass,Dried pear slice,"Shake with large ice, then dry shake","[['3 cl', 'Vodka'], ['1.25 cl', 'Amaretto liqueur'], ['1.5 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['0.75 cl', 'Monin Orgeat syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Pear juice (freshly pressed)'], ['2 cl', 'Pasteurised egg white']]"
The Outlander,Nick & Nora glass,Luxardo Maraschino Cherry,Combine ingredients in a mixing glass with ice. Stir until well chilled then strain into glass.,"[['1 cl', 'Port Charlotte Scottish Barley Heavily Peated Islay Single Malt Scotch Whisky'], ['3 cl', 'The Famous Grouse Blended Scotch Whisky'], ['3 cl', 'Punt E Mes vermouth'], ['0.75 cl', 'Green Chartreuse liqueur']]"
Buena Vista,Rocks glass,Orange twist,"Combine ingredients in a mixing glass with ice. Stir until well chilled then strain into a rocks glass, served over a big block of ice.","[['2.25 cl', 'Bushmills Black Bush Blended Irish Whisky'], ['0.75 cl', 'Port Charlotte Scottish Barley Heavily Peated Islay Single Malt Scotch Whisky'], ['2 cl', 'De Kuyper Crème de café Liqueur'], ['2 cl', 'Punt E Mes vermouth'], ['1 dash (4 drops)', 'Fee Brothers Aztec Chocolate bitters']]"
Apple Fayre,Rocks glass,Garnish with a slice of apple.,SHAKE all ingredients with ice and strain into a chilled glass.,"[['4 cl', 'Campfire Gin Cask Aged'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', 'Maple syrup'], ['10 cl', 'Apple juice']]"
Suffering September,Rocks glass,Garnish with an apple slice.,SHAKE all ingredients with ice. Strain and serve over ice.,"[['4.5 cl', 'Willibald Cask Aged Gin'], ['3 cl', 'Bulleit Kentucky Straight Bourbon Whiskey (45%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Maple syrup'], ['9 cl', 'Apple juice']]"
Kaia-Te,Old-fashioned glass,Orange zest or Lemon slice,Add the ingredients in the shaker with ice the procedure is like making a sour cocktail.,"[['5 cl', 'Kakuzo Tea Infused Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ol' Reliable Daiquiri (straight-up),Nick & Nora glass,Lime Wheel,"Add 3/4 oz squeezed lime to a shaker. Go thin on this if you're making it for sweet types. Add 3/4 of simple 1-1 to preferably the same shaker. Add a thick 2 oz of whatever rum you have as long as it's not flavored or spiced. Make it Cuban aged rum if you're making it for someone pretty. Add ice cubes. If you've got a big cube, toss that in there with all the rest of 'em. Shake it till it's cold. Strain into a Nick & Nora if you want to impress someone. Strain into a double rocks if it's for yourself. If you're on a boat, strain into whatever and add cubes.","[['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6 cl', 'White (charcoal-filtered) 1-3 year old light rum']]"
Renato's Wolf Ticket,Sour or Martini/Coupette glass,Lemon zest twist,"Add all ingredients, SHAKE with ice and fine strain into chilled glass.","[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura or other aromatic bitters'], ['4.5 cl', 'Peach tea']]"
Gin Blossom Martini,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['4.5 cl', 'Martini Bianco vermouth'], ['2.25 cl', 'Abricot (apricot) eau-de-vie'], ['2 dash', 'Orange Bitters by Angostura']]"
Daniel's French Pearl,Coupe glass,Mint sprig speared dehydrated lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Mint leaves'], ['6 cl', 'Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Ricard Pastis de Marseille']]"
Macunaíma,Old-fashioned glass,None,SHAKE all ingredients with ice and strain into chilled glass (no ice).,"[['5 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Fernet liqueur']]"
Jay's Roman Highball,Highball (max 10oz/300ml),Candied ginger or fresh ginger,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', 'Averna Amaro'], ['2.25 cl', 'Ginger liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Soda (club soda) water']]"
Martagny,Coupe glass,"Garnish with a dehydrated lime wheel, and/or candied ginger, to your liking.",Shake all ingredients with quality ice. Double strain in a coupe.,"[['6 cl', 'Gin'], ['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 dash (4 drops)', 'Angostura Aromatic Bitters']]"
Hans's Jackie O's Rose,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1⁄2 spoon', 'Rose water'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mitch's Monk's Habit,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Hazelnut liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['3 cl', 'Appleton Estate Reserve Blend']]"
Kent's The Last Word cocktail,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Plymouth Gin (Original Strength)']]"
Sunred 1970,Old-fashioned glass,Fresh raspberry,"Whip the egg white and put it in the fridge while you are doing the rest. Fill your glass with crushed ice and pour the gin, the squeezed lime, the sugar syrup and finally the Crème de Fromboise. Then stir and top with more crushed ice. Pour the egg white and let go over the edge. That makes it a party bomb. Pour the raw sugar and burn it with your gas burner. At the top you put the fresh raspberry. If you don't want to stir then shake.","[['6 cl', ""Daffy's Small Batch Premium Gin""], ['3 cl', 'Giffard Creme de Framboise Liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 spoon', 'Demerara / dark Muscovado / brown sugar'], ['6 cl', 'Pasteurised egg white'], ['1 fresh', 'Raspberries (fresh)']]"
Dale's Peppermint Chocolate Negroni,Old-fashioned glass,"One used, ideas in comments please",STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Gin'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['6 drop', 'Chocolate bitters'], ['2.25 cl', 'Aperol Aperitivo'], ['0.75 cl', 'Bols Peppermint White']]"
The white American(o),Old-fashioned glass,Wedge of lemon,"Add 30ml of Noilly prat original dry vermouth and 30ml Luxardo Bitter Bianco to a glass with ice, stir, top up with soda water, add a wedge of lemon.","[['3 cl', 'Noilly Prat dry vermouth'], ['3 cl', 'Luxardo Bitter Bianco liqueur'], ['9 cl', 'Soda (club soda) water']]"
Hugo by Steve,Flute glass,Mint leaves Orange slice,"Add Gin and elderflower to glass of ice, stir, top up with Prosecco. Garnish with mint leaves and orange slice","[['3 cl', 'Gin'], ['6 cl', 'Prosecco sparkling wine'], ['2 cl', 'St-Germain elderflower liqueur']]"
Felix's Mai Tai (Trader Vic's) Cocktail,Double old-fashioned,"Lime, mint sprig, pineapple cube & Luxardo Maraschino cherry",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['1.5 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Orgeat (almond) sugar syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Appleton Estate Reserve Blend'], ['3 cl', 'Smith & Cross Traditional Pot Still Navy Strength Jamaican Rum']]"
Marc's Pini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Pisco'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water'], ['1.5 cl', 'Spanish brandy'], ['1.25 cl', 'White crème de cacao liqueur']]"
Patrick's Smoky Maple,Sour or Martini/Coupette glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Islay single malt (peated) Scotch whisky'], ['0.75 cl', 'Apricot (brandy) liqueur'], ['1 spoon', 'Maple syrup'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Chocolate bitters']]"
Touch Too Much,Coupe glass,maraschino cherry or no garnish. I didn't like it with a lemon zest on this one.,Shake everything and double strain into a chilled coupe.,"[['5 cl', 'Bourbon whiskey'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Black cherry jam']]"
Nathan's 20th Century Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Aviation American gin'], ['2 cl', 'Americano Bianco'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Dutch Cacao white crème de cacao']]"
Friday Soda,Collins glass,a twist of grapefruit peel,Combine all ingredients with ice and STIR gently. Pour ice and liquid into collins glass.,"[['12 cl', 'Tonic water'], ['1.5 cl', 'Aperol Aperitivo'], ['1.5 cl', 'Fernet Branca digestive bitter liqueur']]"
The Madhätten,Rocks glass,"3 pear ""fan"" wedges dusted with fresh ground cinnamon and a Luxardo cherry on a bamboo pick.",Combine ingredients with 1 fl. oz. Housemade Spiced Pear syrup in tin shaker with 1 scoop of bar ice. Shake vigorously for 10-20 seconds. Double strain into whiskey glass over big block ice.,"[['6 cl', 'Sazerac Straight Rye'], ['3 cl', 'Cherry Heering cherry brandy liqueur']]"
Seann's Zombiester Bunny,Hurricane glass,Orange Slice,"Shake with ice
Serve over ice
Switch out the Pastis with an Absinthe depending on your appreciation for anise and fennel quotients","[['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Butterfly-pea flower infused gin'], ['0.75 cl', 'Giffard Black Rose liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.35 cl', 'Ricard Pastis de Marseille']]"
Mike's Mat the Rat,Collins glass,2 x squeezed wedges of lime and a orange slice,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.","[['1.5 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['6 cl', ""Morgan's Spiced Rum""]]"
The Jacobean,Coupe glass,Lemon slice,"Stir Scotch Whisky, Green Chartreuse, and Sweet Vermouth with a generous amount of ice. Leave for a minute or two then strain into a coupe with one ice cube.","[['4 cl', 'Blended Scotch whisky'], ['1 cl', 'Green (Verte) Chartreuse liqueur'], ['1 cl', 'Punt E Mes vermouth']]"
Vanilla Ice Ice Berry,Collins glass,"One strawberry with mint sprig on rim of glass, may also add 1 or 2 drops cherry bark Vanilla extract.","Dry shake one egg white along with lemon juice. In separate shaker muddle fresh berries of choice (local strawberries or blackberries recommended). Add vodka & 1 ounce Housemade Orgeat syrup along with egg and lemon juice plus one scoop bar ice. Shake mildly until mixed well, dump into Collins glass.","[['4.5 cl', 'Stolichnaya Stoli Vanil vanilla flavoured premium vodka'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Coffee & Tonic,Collins glass,None,POUR first 2 ingredients into ice-filled glass and briefly stir. LAYER coffee by carefully pouring so sits as a on top of drink.,"[['5 cl', 'Italicus liqueur'], ['10 cl', 'Thomas Henry Tonic Water'], ['0.5 cl', 'Cold brew coffee']]"
It & T,Collins glass,Green Nocellara olives on stick,POUR ingredients into ice-filled glass & briefly stir.,"[['5 cl', 'Italicus liqueur'], ['12 cl', 'Mediterranean tonic water']]"
Bergamot Bamboo,Wine glass,Green Nocellara olives on stick,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Italicus liqueur'], ['7.5 cl', 'Fino sherry'], ['1 dash', 'Angostura Aromatic Bitters']]"
Favola,Coupe glass,Lemon zest twist (discarded) & float basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italicus liqueur'], ['1 cl', 'Pallini Limoncello liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Garibaldicus,Wine glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Italicus liqueur'], ['12 cl', 'Grapefruit juice (pink)']]"
The Professional,Old-fashioned glass,Orange Twist,"Pour all ingredients rocks glass, over plenty of ice. Stir for 25 seconds.
Add 2 dashes of Angostura Bitters.

Express oils from orange peel. and wipe glass.","[['1.5 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Campari Bitter liqueur'], ['4.5 cl', ""Maker's Mark bourbon""], ['2 dash', 'Angostura Aromatic Bitters']]"
Bergamot & Coconut Cobbler,Highball (max 10oz/300ml),"Half orange slice wheel, seasonal berries & mint sprigs bouquet. Serve with straws",STIR all ingredients with ice and strain into glass filled with crushed ice.,"[['4 cl', 'Italicus liqueur'], ['2.5 cl', 'Fino sherry'], ['9 cl', 'Coconut water']]"
ItaliCup,Old-fashioned glass,Green olives or grapefruit wedge,STIR first 3 ingredients with ice and fine strain into ice-filled glass whilst also pouring soda.,"[['4.5 cl', 'Italicus liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""], ['2.25 cl', 'Thomas Henry Soda Water']]"
Bergamot Negroni,Old-fashioned glass,Bergamot zest twist (expressed & discarded & lemon leaf (or orange slice),STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Oak aged gin'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Italicus liqueur']]"
Olimpo,Wine glass,Rose petal or lavender,STIR all ingredients with ice and strain into ice-filled glass.,"[['3.5 cl', 'Italicus liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Rhubarb bitters']]"
Fantasticus,Nick & Nora glass,None or float one tiny mint leaf from the tip of a sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Italicus liqueur'], ['2.5 cl', 'Havana Club 3 Year Old rum'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Southern Smoke,Coupe glass,Twist of orange peel.,"Add ingredients to a mixing glass with ice. Stir for 20-30 seconds, then strain into glass.","[['4.5 cl', 'Mezcal'], ['3 cl', 'Pisco'], ['1.5 cl', 'Cachaça'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['2 dash', 'Fee Brothers Black Walnut bitters'], ['2 dash', 'Fee Brothers Aztec Chocolate bitters']]"
Madeira's White Negroni,Old-fashioned glass,Lemon Wedge Twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Gin'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Gonzalez Byass Tio Pepe Palomino Fino Sherry']]"
Stargazer,Rocks glass,Lemon twist,STIR with ice and strain,"[['4.5 cl', 'Lillet Blanc'], ['4.5 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Cubano Querido,Rocks glass,Solo una roca grande de hielo,Refrescado,"[['4.5 cl', 'Ron Abuelo 7 Años Reserva Superior Rum'], ['3 cl', 'Conjure Cognac'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['2 dash', 'Dry vermouth']]"
Doug's Prado,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Maraschino liqueur'], ['1.5 cl', 'Pasteurised egg white'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bee's knees,Martini glass,Lemon peel,"Add to ingredients in the shaker, add ice cubes and shake it until very cold","[['6 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Almond White Russian Cocktail,Old-fashioned glass,Dust with grated nutmeg,"POUR vodka, coffee liqueur and Amaretto into a glass. Drop the ice and FLOAT lightly whipped cream on top of drink. Top with some grated nutmeg.","[['3 cl', 'Vodka'], ['2 cl', 'Kahlúa coffee liqueur'], ['1 cl', 'Amaretto liqueur'], ['1 cl', 'Single cream / half-and-half']]"
Rosato Tonic,Wine glass,Slice of lime,Place the ice into a wine glass and add the Aperitivo Rosato and tonic water. Finish off your cocktail by squeezing a slice of lime before dropping it into the glass.,"[['5 cl', 'Aperitivo Rosato Ramazzotti'], ['10 cl', 'Tonic water']]"
Rosato & Co,Wine glass,Two slices of green apple.,"CRUSH a slice of green apple into a shaker, then add the Aperitivo Rosato, London Gin Dry, Ginger Syrup and lime juice. SHAKE until combined before pouring into a wine glass and adding the tonic water. Garnish with two slices of green apple and mint leaves.","[['5 cl', 'Aperitivo Rosato Ramazzotti'], ['1.5 cl', 'Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Le Sirop de Monin Ginger Sugar Syrup'], ['Top up with', 'Tonic water']]"
The Lady in Red,Coupe glass,Redcurrants,Muddle recurrants and shake all remaining ingredients with ice .,"[['5 cl', 'Havana Club 7yo rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['20 fresh', 'Redcurrants'], ['2 cl', 'Monin Vanilla Syrup'], ['3 drop', 'Fee Brothers Cherry bitters'], ['3 cl', 'Damson vodka liqueur']]"
Crying Merchant,Martini glass,Orange peel,Dissolve honey in watwr and lemon juice. Add other ingredients. Shake and strain.,"[['6 cl', 'Black Tears cacao & coffee spiced rum'], ['1 cl', 'Dark crème de cacao liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water'], ['2 spoon', 'Orange blossom honey']]"
Nathan's Sunray,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'John E. Fitzgerald Larceny Small Batch Kentucky Straight Bourbon Whiskey'], ['1.5 cl', 'Grand Marnier liqueur'], ['1 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Cocchi Americano Bianco'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Fairytale of New York,Coupe glass,Discarded lemon peel for aroma.,"Pour all ingredients (excluding the Ruby Port) into the shaker, and do a dry shake, to aerate the egg white. Do this for as long as you see fit - the longer the shake, the better the foam. Once you're happy with your dry shake, add ice to the tin and shake for approximately 10 seconds. Please note, if you're using a 1:1 sugar syrup, shake for approximately 6 to 8 seconds, as there is already more dilution. Once you've shaken, double strain into your chilled coupe. Once you've strained the drink and the foam on your drink has settled, float the 7.5ml of Ruby Port into your drink.","[['6 cl', 'Teeling Small Batch Irish whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Ruby port'], ['1 fresh', 'Egg white'], ['3 dash', 'Saline solution 4:1 (20g sea salt to 80g water)']]"
kae,Coupe glass,Express an orange peel over the drink/glass and then discard it. Garnish with a piece of Smoked White Chocolate.,"Build the drink inside a mixing glass and proceed to stir. Please note: the drink will be served over a piece of hand-cut block ice, so it is important to not overly dilute the drink whilst stirring. After a stir, strain the drink into your chilled coupe glass, over a piece of hand-cut block ice.","[['6 cl', 'Smith & Cross Traditional Pot Still Navy Strength Jamaican Rum'], ['0.5 cl', 'Mr Black coffee liqueur'], ['0.5 cl', 'Tempus Fugit Crème de Banane Liqueur'], ['2 dash', 'Fee Brothers Aztec Chocolate bitters'], ['1 dash', ""Regans' Orange Bitters No.6""], ['1 dash', 'Saline solution 4:1 (20g sea salt to 80g water)']]"
Consonance,Nick & Nora glass,Express the peel of a lime over the drink/glass and discard it.,"Build the drink inside a shaker tin and throw the cocktail between the two halves. Once the drink has reached the desired level of aeration and dilution, serve it in a Nic and Nora glass.","[['2.25 cl', 'Zucca Rabarbaro Marca Depositata Specialita Dal 1845'], ['2.25 cl', 'Akvavit / Aquavit'], ['2.25 cl', 'Cocchi Americano Rosa'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Saline solution 4:1 (20g sea salt to 80g water)']]"
Honorable RBG,Coupe glass,Twist of lime.,"Combine ingredients in a mixing glass with ice. Stir for 20-30 seconds, strain into glass.","[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2.25 cl', 'Bianco vermouth'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['2 dash', 'Orange Bitters by Angostura'], ['1 twist', 'Lime zest (peel)']]"
The Southsider,Martini glass,Smacked mint leaf,Pluck the mint leaves from the spring and put in shaker. SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7 fresh', 'Mint leaves'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['6 cl', 'Gin']]"
T'n'Biscuits,Cup,"Spritz a pink grapefruit peel over the vessel, making sure its essential oils coat the rim of the tea cup and the ice. Once spritzed, discard it. Then, add a slice of black pepper and raspberry shortbread onto the side of the tea coaster, alongside the cocktail.","Pour the ingredients (excluding the Absinthe) into the shaker and shake for 8 seconds. Before straining, do two dashes of absinthe into the tea cup and swirl around the vessel, making sure it is fully coated. Then, discard the absinthe from the tea-cup and add a piece of hand-cut ice. Double strain the cocktail over the piece into the tea cup and present the vessel on a tea coaster.","[['4.5 cl', 'Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Earl Grey sugar syrup'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['4 dash', 'Saline solution 4:1 (20g sea salt to 80g water)'], ['2 dash', 'La Fée Parisienne absinthe']]"
EGGS 'N' BACON SOUR,Old-fashioned glass,"Rash of Bacon placed down side of glass, sprinkle of bacon seasoning","Rim the glass with lemon juice, then dip glass into saucer of bacon seasoning.
In a ice filled shaker, shaker all the other ingredients.
Fill the glass with crushed ice stain the ingredients into glass, garnish and serve","[['5 cl', ""Jack Daniel's Rye""], ['2.5 cl', 'Advocaat liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Egg white'], ['1 gram', 'Bacon seasoning']]"
MyZo,Coupe glass,Lemon zest twist,"MUDDLE chili in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄4 inch', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped'], ['5 cl', 'Absolut Vanilia vodka'], ['2.5 cl', 'Elderflower cordial'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Francis's Victorian Lemonade,Collins glass,Lemon slice,"Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Mint leaves'], ['4.5 cl', 'Gin'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['7.5 cl', 'Chilled water'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Fernespresso,Nick & Nora glass,Freshly-grated 99% unsweetened dark chocolate (baker's chocolate),Shake everything with ice. Double strain into a chilled Nick & Nora glass. Garnish with freshly-grated dark chocolate.,"[['4.5 cl', 'Fernet Branca digestive bitter liqueur'], ['4.5 cl', 'Espresso coffee (freshly made & hot)'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash (4 drops)', 'Bittermens Xocolatl Mole bitters'], ['1 pinch', 'Salt']]"
Sâmia's Unusual Negroni Cocktail,Old-fashioned glass,Grapefruit slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['2 dash', 'Angostura or other aromatic bitters'], ['0.5 cl', 'Grapefruit juice (pink)']]"
Firebird Suite,Large wine glass,Pineapple fronds,"Shake first four ingredients with cracked ice and open pour into a chilled wine glass. Stir remaining three ingredients with cracked ice and strain on top, pouring over the back of a barspoon to create a layered effect. Garnish with pineapple fronds.","[['4.5 cl', 'Appleton Estate Signature Blend'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin'], ['1.5 cl', 'Carpano Antica Formula Vermouth'], ['1.5 cl', 'Campari Bitter liqueur']]"
THE PLAYBOY,Flute glass,horse tail lemon twist,"shake all but champagne with ice, strain into Flute glass top with the champagne, garnish and serve.

(ideally this would be a cocktail made for 4 people because the price of ingredients would sale this in the region of £500-£600 hence the name Playboy","[['1.5 cl', ""Château d'Yquem Sauternes""], ['2 cl', 'Grand Marnier Cuvée du Cent Cinquantenaire Liqueur'], ['3.5 cl', 'Piper-Heidsieck Cuvee Brut N.V. Champagne'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Passionfruit Pizazz,Coupe glass,Slide of lemon,"Combine all ingredients and dry shake. Add ice, shake until cold, then double strain into glass.","[['4.5 cl', 'Vodka'], ['2.25 cl', 'Passion fruit syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 fresh', 'Egg white']]"
Rocky and Stormy,Old-fashioned glass,Wedge of lime.,Simply pour over ice and enjoy.,"[['5 cl', 'Island single malt Scotch whisky'], ['13 cl', 'Fever-Tree Premium Ginger Beer'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Mojito Through The Straw,Collins glass,Mint sprigs bouquet,"Add first 2 ingredients to shaker and MUDDLE.
Add rum and lime juice, SHAKE with ice and strain into ice-filled glass.
TOP with soda.","[['14 fresh', 'Mint leaves'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Soda (club soda) water']]"
From Paris With Love,Collins glass,"Whatever you like - anise foam, a star anise pod, tarragon leaves, a pineapple wedge, a lemon slice... be creative.","Add all ingredients to a cocktail shaker with ice. Shake well, then strain into ice-filled glasses.

To make star anise syrup, combine 1 cup sugar, 1 cup water, 6 star anise pods, 2 cinnamon sticks, and an orange peel in a small sauce pan. Heat on stove until sugar is fully dissolved and it is just beginning to boil. Cool slightly, strain out spices, and cool completely.","[['9 cl', 'Grey Goose Cherry Noir Vodka'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3.75 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Star anise syrup']]"
Skåne martini,Martini glass,Lemon peel,Add 3 dashes of orange bitters to glas. Add vermouth & aquavit. STIR.,"[['5 cl', 'Akvavit / Aquavit'], ['2 cl', 'Noilly Prat dry vermouth'], ['3 dash', 'Orange Bitters by Angostura']]"
John's Honeysuckle,Coupe glass,Lemon twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Ginger honey water works well with the dark rum. Regular honey water is better for lighter rum","[['5 cl', 'Dark/black/blackstrap rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey water (1:1)']]"
Nepal Basque,Copa glass,Zest of blood orange,SHAKE all ingredients except the ginger beer with ice and fine strain into a chilled glass. Top with the ginger beer.,"[['4.5 cl', 'Gin'], ['2.25 cl', 'Giffard Pamplemousse Rose (pink grapefruit) liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3⁄4 spoon', 'Timut pepper'], ['2 pinch', 'Espelette chili powder'], ['9 cl', 'Ginger beer']]"
Doug's Negroni Tredici,Old-fashioned glass,Lemon zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Gin'], ['1.5 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['1.5 cl', 'Campari Bitter liqueur']]"
Terry's Old Friend,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 cl', 'Elderflower liqueur'], ['3 cl', 'Luxardo Aperitivo'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Vodka']]"
Glowing Ember,Martini glass,Orange twist,"Combine ingredients and a dash of Earl Grey Bitters over ice and stir.

Serve Up","[['3 cl', 'High West Campfire Whiskey'], ['3 cl', 'Campari Bitter liqueur'], ['3 cl', ""Amaro dell'Etna""]]"
Drunk Uncle,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', ""Dewar's 12 Year Old Scotch whisky""], ['1.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2.5 cl', 'Martini Bianco vermouth'], ['1 cl', 'Cynar or other carciofo amaro']]"
Winter,Coupe glass,Skewered crystallised ginger,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Jamaican aged blended rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Ginger liqueur'], ['0.5 cl', 'Pimento dram liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
The Fitzroy,Nick & Nora glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Speyside single malt Scotch whisky'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
The Prospector,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Speyside single malt Scotch whisky'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
High King,Collins glass,Lemon wheel & raspberry sail,"MUDDLE raspberries in base of shaker. Add next 6 ingredients (all but soda), SHAKE with ice and fine strain into ice-filled glass. TOP with soda.","[['2 fresh', 'Raspberries (fresh)'], ['4 cl', 'Irish whiskey'], ['1 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['1.5 cl', 'Thomas Henry Soda Water']]"
Emerald Rain,Martini glass,"At Christmas, my wife adds a Maraschino cherry. The rest of the year, a wedge of lime works well.","In a Shaker, combine:
2 OZ Hpnotiq
1 OZ Vodka
1 OZ Orange Juice
1/2 OZ Fresh Lime juice
Swirl to mix, add Ice to shaker, shake heartily and strain into Martini Glass","[['6 cl', 'Hpnotiq Tropical liqueur'], ['3 cl', 'Vodka'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Passoa Margarita,Margarita glass,Lime slice,Add ingredients to a shaker with ice and shake well. Strain into margarita glass.,"[['1.5 cl', 'Passoã liqueur'], ['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Flor de Jerez,Absinthe glass or old-fashioned glass,None,"SHAKE all ingredients in an ice-filled Shaker and double-strain into chilled glass.
For an extra gimmick, put the dash bitters into the glass after you strained it.","[['3 cl', 'Amontillado sherry'], ['1 cl', 'Navy rum (54.5% alc./vol.)'], ['0.5 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Sparkling Shamrock,Highball (max 10oz/300ml),"Mint, cucumber slices, or lemon zest - or all 3!","In a cocktail shaker, muddle the cucumber slices with the lemon juice and simple syrup. Add ice, vodka and elderflower liqueur. Shake vigorously and double-strain into a highball glass over ice. Top with lemonade (or club soda).","[['4.5 cl', 'Grey Goose La Poire Vodka'], ['1.5 cl', 'Elderflower liqueur'], ['9 cl', 'Lemonade'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 slice', 'Cucumber (fresh)']]"
Kumquari,Coupe glass,1 halved kumquat,"Cut kumquats in half and muddle with vodka
Add Campari and lemon juice
Shake with ice
Double strain into a coupe","[['4.5 cl', 'Vodka'], ['4.5 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['5 unit', 'Kumquats (chopped)']]"
The Leicester Lovely,Large wine glass,"Orange and lemon slices, umbrella and any sparkly spangle or sparkler!","Mix all ingredients together over ice and top up with sprite, serve in any fancy glass!","[['1.5 cl', 'Vodka'], ['1.5 cl', 'Limoncello liqueur'], ['6 cl', 'Sauvignon blanc wine'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
The Cross-Well Tart,Coupe glass,Half a Maraschino cherry floated on top of the foam and a drizzle of the cherry juice to form a swirl.,Dry shake all ingredients to create a foam. Add ice and shake hard again before straining into a chilled coupe.,"[['5 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Orgeat (almond) sugar syrup'], ['1.5 cl', 'Chambord liqueur'], ['0.75 cl', 'Egg white']]"
Vieux Coüw-Coüw,Highball (max 10oz/300ml),Golden swizzle stick and a lemon slice or a lemon twist.,"Pour all the ingredients in the shaker, shake very well, strain the content in a highball or a big old fashioned glass over some ice cubes. twist a lemon zest over the glass.","[['3 cl', 'Buffalo Trace Bourbon (45% alc./vol.)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Suze gentian liqueur'], ['0.75 cl', 'Luxardo Bitter Bianco liqueur'], ['1.5 cl', 'Montenegro amaro'], ['2 dash', 'Bittermens Winter Melon Bitters']]"
Blushing Bronx,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Martini Bianco vermouth'], ['4.5 cl', 'Gin'], ['1 ring', 'Orange peel'], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Cranberry juice (sweetened)']]"
Avenyn,Coupe glass,Orange zest twist,"SHAKE all ingredients with ice, and strain into a chilled glass.","[['6 cl', 'Pierre Ferrand Orange Curaçao'], ['2 cl', 'Chartreuse Liqueur du 9 Centenaire'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['4 dash', 'Orange Bitters by Angostura']]"
Nolkan Üñüm (paper bird),Old-fashioned glass,"lemon twist and/or, if you want, with a little paper bird in a stick",SHAKE all ingredients with ice and fine strain into chilled glass with one big ice cube,"[['3 cl', 'Träkál'], ['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Bitter Araucano / Bitter Brusco']]"
Patrick's Harvest Moon (1930s recipe),Coupe glass,Orange zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Orgeat (almond) sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', ""Calvados Boulard VSOP Pays d'Auge""]]"
Green Isaac's Special,Collins glass,Garnish with a lime wedge or peel.,"Shake all ingredients well with ice, then transfer contents of shaker into a Collins glass, adding more ice as needed.","[['6 cl', 'Gin'], ['12 cl', 'Coconut water'], ['1 fresh', 'Lime shell (squeezed/spent lime husk)'], ['3 dash', 'Angostura Aromatic Bitters']]"
The Cheeky Merchant of Venice,Martini (large 10oz) glass,Lemon zest twist,"STIR honey with vodka in base of shaker to dissolve. Add other ingredients and DRY SHAKE (without ice). SHAKE again with ice and fine strain into chilled glass. Top with Aquafaba.

For the Aquafaba, take half the juice from a can of chickpeas and blend using a Nutribullet or similar to create the foam and then spoon on top of the cocktail","[['6 cl', 'Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Aquafaba (chickpea water)'], ['6 cl', 'Aperol Aperitivo'], ['1 cl', 'Eucalyptus honey']]"
"Blood, Smoke & Tears",Coupe glass,Rosemary sprig,Smoke chilled glass with a rosemary sprig and leave upturned while making the cocktail to retain smoke. SHAKE all ingredients with ice and fine strain into smoked glass.,"[['5 cl', 'Black Tears cacao & coffee spiced rum'], ['2.5 cl', 'Tawny port'], ['1.25 cl', 'Cinnamon sugar syrup'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Ab-Fab,Flute glass,Orange Twist,"Add all ingredients into shaker and shake with ice for 12 seconds, double strain into Champagne flute and top with Brut Champagne","[['2 cl', 'Belvedere Rye Vodka'], ['0.5 cl', 'Monin Grenadine syrup'], ['0.5 cl', 'Monin Strawberry syrup'], ['2.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['Top up with', 'Moët & Chandon Brut Impérial']]"
new cosmopolitan,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Vodka'], ['3 cl', 'Triple sec liqueur (40%)'], ['1 dash', 'Orange bitters'], ['1 spoon', 'Raspberry jam'], ['3 cl', 'Lime juice (freshly squeezed)']]"
boozy lillet,Coupe glass,Pink grapefruit zest twist (discarded) & 3 spots of Peychaud's bitters drawn through foamy head,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Bianco vermouth'], ['0.75 cl', 'Pasteurised egg white'], ['3 cl', 'Lillet Blanc'], ['1⁄2 spoon', 'Raspberry jam'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Jade Orange,Coupe glass,Garnish with a lime wheel on the rim.,Shake all ingredients in a shaker and double strain into a coupe.,"[['9 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Bols Blue Curaçao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Blanco tequila (100% agave)']]"
Nueva York,Old-fashioned glass,Dried lime wheel.,Add all ingredients and shake vigorously without ice (dry shake). Add ice and then shake some more. Pour through a strainer to an old-fashioned glass filled with ice (cubes). Slowly add a float of sloe gin (recommended: pour it over a bar spoon). Squeeze orange zest over the glass. Enjoy. Repeat.,"[['4 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', ""Hayman's Sloe Gin Liqueur""], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Patrick's Indian Rose,Martini glass,Rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Gin'], ['0.75 cl', 'Apricot (brandy) liqueur'], ['0.75 cl', 'Rose water'], ['0.75 cl', 'Rose sugar syrup'], ['1.5 cl', 'Chilled water']]"
Huismus,Collins glass,Lemon thyme.,Muddle root ginger with lemon juice in the glass. Add the sloe gin and limoncello. Fill glass with ice cubes and top up with spiced ginger ale. Light stir the drink.,"[['4 cl', ""Hayman's Sloe Gin Liqueur""], ['2 cl', 'Luxardo Limoncello Liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 gram', 'Root ginger (thumbnail-sized slice)'], ['Top up with', 'Fever-Tree Spiced Orange Ginger Ale']]"
Patrick's Poet's Dream,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['3 cl', 'Dry vermouth'], ['2 dash', 'Orange bitters'], ['1 cl', 'Chilled water']]"
Anne Bonny,Nick & Nora glass,Pink Grapefruit zest (coin form) on top of the drink,"Add all the ingredients in a chilled mixing glass, add ice and make a long stir.
Strain the drink in a chilled Nick and Nora glass and express the oils of a pink grapefruit zest on top.","[['2 cl', ""Plantation Stiggins' Fancy Pineapple Rum""], ['2 cl', 'Plantation Barbados Grande Reserve 5 Year Old Rum'], ['2 cl', 'Plantation XO 20th Anniversary rum'], ['1.5 cl', 'Giffard Caribbean Pineapple liqueur'], ['0.5 cl', 'Giffard Banane du Brésil liqueur'], ['2 cl', 'Verjuice']]"
Old Tom in The Ninth Ward,Coupe glass,Lime,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['0.75 cl', 'St-Germain elderflower liqueur'], ['3 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 dash', ""Peychaud's Aromatic Bitters""], ['4.5 cl', 'Barr Hill Reserve Tom Cat Gin']]"
Patrick's Sputnik #1,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Vodka'], ['3 cl', ""Peach 'schnapps' liqueur""], ['4.5 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Single cream / half-and-half']]"
Nathan's Charente White Negroni,Martini glass,Pink grapefruit zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Aviation American gin'], ['3 cl', 'Cognac'], ['3 cl', 'Suze gentian liqueur'], ['3 cl', 'Lillet Blanc (or other aromatized wine)']]"
Friday after five,Coupe glass,Extract a piece of bergamot peel over the drink and then garnish with the same peel.,SHAKE all ingredients with ice and fine strain into chilled coupe glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Green Chartreuse liqueur'], ['2.5 cl', 'Bergamot juice'], ['1 dash', 'Absinthe verte']]"
Whiskey Dry & Lime,Collins glass,Drop squeezed lime wedges into drink,POUR and squeeze ingredients into ice-filled glass.,"[['5 cl', 'Irish whiskey'], ['2 wedge', 'Lime (fresh)'], ['12 cl', 'Thomas Henry Ginger Ale']]"
Paddington,Coupe glass,Grapefruit zest twist,"RINSE chilled glass with absinthe and set to one side. STIR marmalade with rum in base of shaker until marmalade is dissolved. Add other ingredients, SHAKE with ice and fine strain into absinthe-rinsed glass.","[['0.25 cl', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Havana Club 3 Year Old rum'], ['2 spoon', 'Orange marmalade'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
St. Stephen's Sour,Highball (max 10oz/300ml),Lemon zest twist,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup']]"
Fruit Tingle,Poco grande,Pineapple wedge & Luxardo Maraschino cherry on rim,STIR first 3 ingredients with ice and strain into ice-filled glass whilst also pouring lemon-lime soda.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Giffard Creme de Framboise'], ['9 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
My Whiskey Daisy #1,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Orgeat (almond) sugar syrup']]"
BBQ Canary,Copper mug or Collins glass,Lime wheel and red chili powder.,Shake first 5 ingredients with ice cubes. Fine strain into ice cubes filled glass. Top up with smoky ginger ale.,"[['4.5 cl', 'Mezcal'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Passion fruit puree'], ['1.5 cl', 'Agave syrup'], ['3 dash', 'Smoked chili bitters'], ['Top up with', 'Fever-Tree Premium Ginger Ale']]"
Crab Spider,Jam jar glass,Lemon zest twist,SHAKE (or stir) all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Gin'], ['3 dash', 'Absinthe verte'], ['4 cl', 'Dolin Dry Vermouth de Chambery'], ['2 cl', 'Triple sec liqueur (40%)']]"
Patrick's Autumn Leaves,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Calvados & straight applejacks'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Strega liqueur'], ['2 dash', 'Angostura or other aromatic bitters']]"
Improved Aviation,Coupe glass,Garnish with lemon peel and dried lavender or violet flowers.,Shake everything with ice cubes and double strain into a coupe glass.,"[['5 cl', 'Beefeater 24 London Dry Gin'], ['2 cl', 'Lavender sugar syrup'], ['0.5 cl', 'Crème de violette liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Bob's Lavender Bitters""]]"
Cianan's Gimlet (Schumann's recipe),Coupe glass,Lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Halloween Sour,Martini glass,Cinnamon stick or ground cinnamon + nutmeg,"Note: Should be 1 tbsp of pumpkin butter.

Add all ingredients to shaker and shake for 20 seconds to emulsify the egg. Add ice to shaker and shake again to cool. Double strain (if you're fancy) into a martini glass.","[['1 fresh', 'Egg white'], ['1 spoon', 'Pumpkin butter'], ['6 cl', 'Bombay Sapphire Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Kyle's White Lady Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['6 cl', ""Hendrick's Gin""], ['1.5 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Samuel's Ward Eight,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Evan Williams Extra Aged (Black Label) Kentucky Straight Bourbon Whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Gary's Chocolate Negroni,Old-fashioned glass,Orange slice wheel Or Chocolate Shavings,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Gin'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['2.25 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'White crème de cacao liqueur']]"
Lone Bee,Old-fashioned glass,Dried dates,"STIR all ingredients in a glass. That's it. Never chill them. If you put ice in the glass, that is a variant Lone ""Ice"" Bee.","[['6 cl', 'Blended Scotch whisky'], ['1⁄2 spoon', 'Coffee liqueur'], ['1 spoon', 'Orange blossom honey']]"
Lone Ice Bee,Old-fashioned glass,Dried dates or Brandied cherry,STIR all ingredients in a mixing glass WITHOUT ice until the honey is dissolved. Put ice into the mixing glass and STIR again. Strain into a glass over ice.,"[['6 cl', 'Blended Scotch whisky'], ['1⁄2 spoon', 'Coffee liqueur'], ['1 spoon', 'Orange blossom honey']]"
Will's Bobby Burns,Nick & Nora glass,Lemon zest twist (discarded) & slice of shortbread,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Absinthe verte'], ['1 cl', 'Green (Verte) Chartreuse liqueur']]"
Devil's Soul,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and fine strain into a chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Averna Amaro'], ['0.5 cl', 'Bittersweet orange-red aperitivo'], ['0.5 cl', 'St-Germain elderflower liqueur']]"
Mollymock,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Montenegro amaro'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sahara Cubano,Collins glass,Lime wedge,"STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic, FLOAT absinthe and dashes of bitters.","[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['4.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Agave syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Thomas Henry Tonic Water'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['2 dash', 'Angostura Aromatic Bitters']]"
Bonsoir,Coupe glass,Maraschino cherry,Combine all ingredients in a mixing glass except Absinthe and stir with ice. Pour into a chilled coupe washed with absinthe.,"[['6 cl', 'Hennessy Privilège VSOP Cognac'], ['3 cl', 'Green (Verte) Chartreuse liqueur'], ['4.5 cl', 'Cocchi Storico Vermouth di Torino'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 dash', 'Orange Bitters by Angostura'], ['1 spoon', 'La Fée Parisienne absinthe']]"
Tara The Great,Martini glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Coffee liqueur'], ['2.25 cl', 'Single cream / half-and-half'], ['0.75 cl', 'Pasteurised egg white'], ['1.5 cl', 'Salted caramel syrup']]"
Kevin's Oh Gosh!,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water'], ['3 cl', 'Grand Marnier liqueur']]"
Ombra Express,Martini glass,Garnish with 3 coffee beans,"Ice, Tia Maria, Amaro, White Chocolate all in a glass. Add coffee last. A good shake, strain into Martini Glass. Bob's yer uncle!","[['3 cl', 'Montenegro amaro'], ['3 cl', 'Tia Maria liqueur'], ['1.5 cl', 'Mozart White Chocolate Vanilla Cream liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Mojito Milk Punch,Collins glass,"Not necessary, but if desired, you can use a sprig of mint",Pour all the ingredients into the shaker and shake with ice. Pour into a strictly transparent glass in order to benefit from the color. Add a straw.,"[['9 cl', 'Milk (semi-skimmed/2% fat)'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Green mint (menthe verte) syrup']]"
Autumn at the Abbey,Coupe glass,Cinnamon Stick or two pinches of Cinnamon,Shake all ingredients with ice and strain into a chilled glass.,"[['2.25 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Green (Verte) Chartreuse liqueur'], ['4.5 cl', 'Apple juice'], ['4.5 cl', 'Cognac']]"
Adam's Singapore Sling (Variation on Dale DeGroff),Sling glass,Pineapple slice and Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Gin'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['0.75 cl', 'Cherry brandy liqueur'], ['2 dash', 'Grenadine/pomegranate syrup (2:1)'], ['1 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Triple sec liqueur (40%)']]"
Pink Eye Zombie Fly Guy,Tiki mug or collins,"Add anything on top that looks like a fly. Black sugar, a chocolate covered coffee bean, anything!","Shake all ingredients with crushed ice - you have to be quick before the crushed ice melts, so consider putting the ice in at the end. Pour it all into a tiki glass, and add more crushed ice to fill the glass above the top.","[['4.5 cl', 'Havana Club Anejo Blanco Rum'], ['4.5 cl', 'Jamaican aged blended rum'], ['3 cl', 'Overproof aged rum'], ['1.5 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['6 drop', 'Lucid Absinthe Superieure'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Matt Gleeson's Jungle Bird,Old-fashioned glass,Pineapple wedge (ideally cut to resemble a bird's plumage) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'St. Elizabeth Allspice Dram Liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
ChrisnJo's Cosmopolitan Cocktail,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Ketel One Botanical Peach & Orange Blossom'], ['2 cl', 'Grand Marnier liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Absolut Apeach vodka']]"
The Straggler,Martini glass,Just two maraschino cherries on a skewer.,Stir all the ingrediends in a mixing glass and pour it into chilled martini glass.,"[['3 cl', 'Cointreau triple sec liqueur'], ['2 cl', 'Kahlúa coffee liqueur'], ['1 cl', 'Laphroaig 10 Year Old Islay Single Malt Scotch Whisky'], ['4 dash', 'Fee Brothers Aztec Chocolate bitters']]"
Purple Crush,Flute glass,Fresh thyme twig and lemon twist.,Shake all the ingrediends and fine strain your mixture into chilled champagne flute. Top with spumante and give it a gentle stir.,"[['4 cl', 'Bombay Sapphire Gin'], ['2 cl', 'Giffard Crème de Violette liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Fee Brothers Plum bitters'], ['Top up with', 'Prosecco sparkling wine']]"
Hastings 66,Coupe glass,Twist of orange and a maraschino cherry.,Combine ingredients and shake for 20 seconds. Pour into chilled coupe glass.,"[['3 cl', 'Cognac'], ['1.5 cl', 'Beefeater London Dry Gin'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['2 dash', 'Orange Bitters by Angostura']]"
Thanksgiving Aftershow,Old-fashioned glass,Lemon zests,"Take the pulp of 1-2 apples, add a cinnamon bar, ingwer and a pice of lemon and put the liquid ingredients in it. Let it rest for a few hours. Then pour it through a fine sieve into the glass.","[['6 cl', 'Connemara Single Malt Irish Whiskey'], ['3 cl', 'Santa Fe Apple Brandy'], ['1 cl', 'Ginger liqueur'], ['1 cl', 'Honey syrup (3 honey to 1 water)']]"
Flannel,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.25 cl', 'Pimento dram liqueur'], ['1.25 cl', 'Apple sugar syrup'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Waterlily,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Queen Elizabeth,Coupe glass,Lime zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['4.5 cl', 'Martini Extra Dry vermouth'], ['3 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
You're Not My Real Trinidad,Tiki mug or collins,Dust with freshly grated nutmeg & garnish with a mint sprigs bouquet,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pedro Ximénez sherry'], ['4.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Toffee Negroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Havana Club 7yo rum'], ['3 cl', 'Amontillado sherry'], ['3 cl', 'Bittersweet orange-red aperitivo']]"
Old Barrel,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Amontillado sherry'], ['2 dash', 'Angostura Aromatic Bitters']]"
Jonathan's Vermouth Cocktail,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Noilly Prat dry vermouth'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', ""Peychaud's Barrel-Aged Cocktail Bitters""], ['2 drop', 'Saline solution 4:1 (20g sea salt to 80g water)']]"
Consigliere,Rocks glass,Maraschino cherry wrapped with orange zest.,Stir all the ingrediends in a mixing glass and pour into rock glass filled with ice. Top with chino and give it a gentle stir.,"[['3 cl', 'Sexton Single Malt Irish whiskey'], ['1 cl', 'Italicus liqueur'], ['1 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['1 cl', 'Luxardo Maraschino liqueur'], ['5 drop', 'Fernet Branca digestive bitter liqueur'], ['Top up with', 'Chinotto']]"
Texas Triple Step,Rocks glass,Small lime wedge on lip of glass,Add ingredients to a rock glass and stir.,"[['9 cl', ""Tito's Handmade Vodka""], ['2.25 cl', 'Disaronno amaretto'], ['2.25 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Chambuca,Flute glass,None,"Pour the Black Sambuca into the glass (saucer is best), then simply top up with the champagne.","[['2.5 cl', 'Black sambuca liqueur'], ['15 cl', 'Brut Champagne']]"
Christmas Cracker,Old-fashioned glass,Chocolate orange slice,"Pour in all ingredients with ice, then stir.","[['2.5 cl', 'Grand Marnier liqueur'], ['2.5 cl', 'Cinnamon whisk(e)y'], ['5 cl', 'Baileys Chocolate Luxe Liqueur']]"
Fall From The Tree,Coupe glass,Float (dehydrated) apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Avallen Calvados'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Cinnamon sugar syrup'], ['1 dash', 'Angostura Aromatic Bitters']]"
Bonnet's Revenge,Coupe glass,"Spray the essential oils of an orange twist and then shape it into a disc. Place it on top of the cocktail, floating.","Stir all the ingredients in a mixing glass over ice, pour in a chilled coupe glass","[['4 cl', 'The Balvenie 14 Year Old Caribbean Cask Speyside single malt whisky'], ['1 cl', 'Goslings Black Seal rum'], ['2 cl', 'Amontillado sherry'], ['2.5 cl', 'Orange & lemon shrub']]"
Sâmia's Almond Old Fashioned (blended scotch based),Old-fashioned glass,Orange twist and cherry,STIR all ingredients with ice and strain into ice-filled glass.,"[['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['6 cl', 'Cutty Sark Original (Yellow Label) Blended Scotch Whisky'], ['2 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Disaronno amaretto']]"
Guilherme's Poet's Dream,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Dry vermouth'], ['2 dash', 'Orange bitters'], ['1 cl', 'Chilled water'], ['6 cl', 'Beefeater London Dry Gin']]"
Downhill Daring,Coupe glass,Orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Americano Bianco'], ['0.75 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Angostura Aromatic Bitters'], ['2 dash', 'Orange Bitters by Angostura']]"
Amaroni,Old-fashioned glass,Orange zest twist,POUR all ingredients into chilled ice-filled glass and briefly stir.,"[['3 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Angostura di Amaro'], ['2 cl', 'Martini Rosso sweet vermouth']]"
Apple Butter Old Fashioned,Double old-fashioned,Cinnamon and thinly sliced apples,"1. If desired, rim your glass with coarse sugar. (or a cinnamon-sugar blend, or brown sugar!)
2. In a cocktail shaker, combine the apple cider, lemon juice, orange bitters, apple butter, and bourbon. Shake to combine.
3. Strain into your prepared glass filled with ice.
If desired top with ginger beer.
4. Garnish with cinnamon and thinly sliced apples.","[['6 cl', 'Bourbon whiskey'], ['6 cl', 'Medium dry apple cider'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura'], ['1 spoon', 'Apple butter']]"
Fire & Flowers,Coupe glass,A twist of lime.,"Combine ingredients in a mixing glass, stir for 20-30 seconds and then strain into your glass.","[['4.5 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['4.5 cl', 'Mezcal'], ['1.5 cl', 'Crème de violette liqueur'], ['2 dash', 'Cherry bitters']]"
Caribbean Manhattan,Coupe glass,1 or 2 Maraschino Cherries,"Add rum, sweet vermouth, and bitters to a mixing glass or shaker, filled with ice. Stir for at least 30 seconds to cool drink. Strain in to coupe, straight up, or with a single, large ice cube. Garnish with Maraschino cherry.","[['6 cl', 'The Kraken Black Spiced Rum (40%)'], ['3 cl', 'Dolin Rouge Vermouth de Chambery'], ['2 dash', 'Fee Brothers Old Fashion bitters'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Andy's Penicillin cocktail,Old-fashioned glass,Candied ginger,"SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

Serve with a sprits of Laphroaig.","[['4.5 cl', 'Blended Scotch whisky'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['2 cl', ""King's Ginger liqueur""], ['2 cl', 'Egg white'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
CHRIS's Pineapple Daiquiri (Difford's recipe),Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Pineapple flavoured vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['1 dash', 'Absinthe verte'], ['3 cl', ""Plantation Stiggins' Fancy Pineapple Rum""]]"
Bob's Dutch Mule,Collins glass,Mint sprig & lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['4.5 cl', 'Vodka'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Angostura or other aromatic bitters'], ['9 cl', 'Ginger beer'], ['1.5 cl', 'Jonge genever'], ['2 drop', 'Hot pepper sauce (red)']]"
Sirone summer breeze,Collins glass,garnish with two amarene under syrup.,Put some ice cubes in the glass. Dose all the ingredients and mix them.,"[['3 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Carbonated/Sparkling/Selzer mineral water'], ['3 cl', 'Disaronno amaretto'], ['1⁄2 spoon', 'Fabbri Amarena Mixybar cherry syrup']]"
Joshua's Irresistible,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Bénédictine D.O.M. liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Bourbon whiskey'], ['2 dash', 'Angostura Aromatic Bitters']]"
Procarstinare,Old-fashioned glass,"Orange peel, a sprig of rosemary and one maraschino cherry",Shake and Strain all ingredients,"[['1.5 cl', 'H. Theoria Procrastination Liqueur'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Maraschino liqueur'], ['1.5 cl', 'Passion fruit puree'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange bitters']]"
Patrick's Harvest Cocktail,Nick & Nora glass,Amarena cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Averna amaro'], ['2 dash', 'Angostura Aromatic Bitters'], ['4.5 cl', ""Calvados Boulard VSOP Pays d'Auge""]]"
Patrick's The Beauty Beneath,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into a chilled glass.,"[['5.25 cl', 'Caribbean blended rum aged 6-10 years'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1 dash', 'Angostura or other aromatic bitters']]"
Improved Difford's Fruit Cup No.1 (gin based & Pimm's Cup-like),Collins glass,"Lemon, orange & strawberry slices, mint sprig & borage in drink",POUR all ingredients into glass. Half fill glass with ice. Add a citrus slice and a couple of mint leaves from garnish before filling to brim with ice. Finish with rest of garnish.,"[['2.5 cl', 'Gin'], ['2.5 cl', 'Orange Curaçao liqueur'], ['2.5 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Angostura or other aromatic bitters'], ['5 cl', 'Ginger ale'], ['5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['2 dash', 'Celery bitters']]"
Widow's Kiss (variation),Nick & Nora glass,No garnish,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Calvados & straight applejacks'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Ralph's Calmondin Daiquiri (on-the-rocks),Old-fashioned glass,Calmondin & Luxardo Maraschino cherry,"Muddle 3 calmondins, each cut in half, in shaker. SHAKE all ingredients with ice and fine strain into ice-filled glass.","[['6 cl', 'White/gold 1-3 year old mellow light rum'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', 'Daiquiri bitters']]"
Pineapple Old Fashioned,Old-fashioned glass,Garnish with a dehydrated pineapple crisp (best ones are Dardimans California Crispy Pineapple Slices).,Pour all ingredients into a mixing glass filled with ice and stir. Fine strain into the glass.,"[['4.5 cl', ""Plantation Stiggins' Fancy Pineapple Rum""], ['2 cl', 'Le Sirop de Monin Ananas Pineapple Syrup'], ['1 cl', 'Chilled water'], ['1 dash (4 drops)', 'Fee Brothers Grapefruit Bitters']]"
French Gimlet,Coupe glass,Thyme sprig or lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange bitters']]"
Mezcal Martinez,Martini glass,Twist of orange peel.,"Add all ingredients to a mixing glass, stir for 20-30 seconds and then strain into your glass.","[['6 cl', 'Mezcal'], ['1.5 cl', 'Carpano Antica Formula Vermouth'], ['1.5 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1 dash', 'Fee Brothers Aztec Chocolate bitters']]"
John's Jungle Bird,Old-fashioned glass,Pineapple wedge (ideally cut to resemble a bird's plumage) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Frisky Witch,Double old-fashioned,orange peel (optional),Add all ingredients to your favorite shaker along with plenty of ice. Shake until well chilled and strain into an old-fashioned glass.,"[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Aperol Aperitivo'], ['1.5 cl', 'Liquore Strega'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Orange bitters']]"
Joshua's The Saint,Coupe glass,Lemon twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Ginger sugar syrup'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Apple Cider vinegar']]"
American Trilogy,Old-fashioned glass,Fat & long orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['2.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Orange Bitters by Angostura']]"
Pinga com Mel,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Novo Fogo Silver cachaça'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)']]"
Red Light,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3.75 cl', 'Rutte Old Simon Genever'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Underberg']]"
Bourbon Peach Tea,Double old-fashioned,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Peachtree peach schnapps'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Brewed cold black breakfast tea']]"
Blackberry Mint Margarita Julep,Julep tin,Blackberry & mint sprig bouquet. Serve with straws,"MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into cup/glass filled with crushed ice.","[['5 fresh', 'Blackberries'], ['6 cl', 'Patrón Reposado tequila'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['8 fresh', 'Mint leaves']]"
Sunset 'Martini',Coupe glass,Half strawberry on rim + shot glass of prosecco on the side,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['5 cl', 'Passion fruit vodka'], ['1.5 cl', 'Passion fruit puree'], ['1.5 cl', 'Vanilla sugar syrup']]"
Pink Witch,Collins glass,Pink grapefruit wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Liquore Strega'], ['10 cl', 'Grapefruit juice (pink)']]"
Espresso Rumtini,Coupe glass,Lemon zest twist (discarded) & float 3 coffee beans on surface of drink,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['2 dash', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Velvet Tears,Coupe glass,Express and garnish with orange peel.,STIR all ingredients with ice and strain into ice-filled glass.,"[['1.25 cl', 'Poire William liqueur'], ['1 cl', 'Pedro Ximénez sherry'], ['4 cl', 'Captain Morgan Black Spiced Rum'], ['1 dash', 'The Bitter Truth Spiced Chocolate Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Thiago 's Hi Life Spritz,Collins glass,Lime wedge squeezed and dropped in drink,STIR three ingredients with ice and strain into ice-filled glass. TOP with soda and lightly stir.,"[['4.5 cl', 'Gin'], ['4.5 cl', 'Chardonnay (Chablis) white wine'], ['4.5 cl', 'Elderflower liqueur'], ['Top up with', 'Soda (club soda) water']]"
Sandra's Gin Blossom Martini,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Gin'], ['4.5 cl', 'Bianco vermouth'], ['2.25 cl', 'Abricot (apricot) eau-de-vie'], ['2 dash', 'Orange bitters']]"
Iced Rum Mocha,Double old-fashioned,"Top with whipped cream, marshmallows and chocolate dusting",Mix all ingredients in a shaker. Shake and serve over ice.,"[['2.5 cl', 'The Kraken Black Spiced Rum (40%)'], ['5 cl', 'Cold brew coffee'], ['2 cl', 'Dark crème de cacao liqueur'], ['2.5 cl', 'Kahlúa coffee liqueur'], ['2 cl', 'Milk (semi-skimmed/2% fat)']]"
Boca Raton,Collins glass,"Mint leaves, dehydrated lime wheel, and or cinnamon stick. Lime peel also works.",Place all your ingredients into a shaker. Shake moderately for 8 to 10 seconds. Try not to break the ice in the tins. Use a lot of ice. Big cracked ice is recommended. Serve over big cracked ice. Top off with your favorite brand of soda pop.,"[['1.5 cl', 'Diplomatico Reserva Rum'], ['1.5 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['1.5 cl', 'Angostura or other aromatic bitters']]"
Last Kotoba,Nick & Nora glass,Yuzu peel and Sansho pepper corns.,"NOT IN INGREDIENTS LIST. Sencha green tea and Sansho pepper

Pour the gin and sencha (green tea) into a bowl and mix. Strain the sencha out of the gin into a shaker. Pour the rest of the ingredients into the shaker. Fill with ice and shake moderately for 6-8 seconds.","[['3 cl', 'Roku Japanese Gin'], ['1.5 cl', 'Yuzu juice'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Bols Green Tea liqueur']]"
Final Pill,Nick & Nora glass,Lemon peel.,First put smoking chips inside your cup and let it smoke while you make the drink. Place all ingredients in a shaker and stir before adding ice. This will allow the honey to mix (I prefer honey over honey syrup). Then add ice and shake for 8-10 seconds.,"[['3 cl', 'Ardbeg Ten (10 Year Old)'], ['1.5 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['0.25 cl', 'Orange blossom honey']]"
Happy Together,Highball (max 10oz/300ml),A mint sprig & lemon zest twist,Muddle the mint leaves in your shaker. Put everything except grenadine and soda in the shaker with ice and shake. Strain into a highball glass filled with ice. Top with soda and add a dash of grenadine.,"[['6 cl', 'Bols Genever'], ['7 fresh', 'Mint leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Le Sirop de Monin Passion Fruit Sugar Syrup'], ['1 dash', 'Monin Grenadine syrup'], ['Top up with', 'Thomas Henry Soda Water']]"
Nicolas's 'Martini' Thyme,Martini glass,Olives on thyme sprig,"MUDDLE thyme in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 sprig', 'Lemon thyme (remove stalks)'], ['3 cl', 'Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Jon 's Gun Metal Blue cocktail,Coupe glass,Orange zest twist (coin sized),SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Mezcal'], ['1.5 cl', 'Blue curaçao liqueur'], ['1 cl', 'Cinnamon sugar syrup'], ['1 cl', 'Chilled water'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Peachtree peach schnapps']]"
Dom Negroni,Old-fashioned glass,None,Add all the ingredients to a cocktail shaker half filled with ice and shake until cold and then strain into an ice filled old-fashioned glass.,"[['4.5 cl', 'Boodles British London Dry Gin (45.2% alc./vol.)'], ['3 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Solerno Delicato blood orange liqueur'], ['1.5 cl', 'Bénédictine D.O.M.']]"
Kelsey Damn Day's Amer-etti Biscotti,Coupe glass,Lemon zest twist,Shake with ice and strain into chilled glass.,"[['6 cl', 'Cognac'], ['3 cl', 'Amaretto liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Bigallet China China Amer'], ['2 dash', 'Fee Brothers West Indian Orange Bitters']]"
Alexandre's The Salty Bird,Collins glass,Dehydrated pineapple,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 pinch', 'Salt'], ['2.25 cl', 'Bittersweet orange-red aperitivo']]"
Gin-Campari Sour,Coupe glass,Lemon or orange twist.,"Shake ingredients with ice, then strain and shake again without ice (reverse dry shake).","[['4.5 cl', 'Gin'], ['2.25 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 dash', 'Orange bitters'], ['3 cl', 'Egg white']]"
Jay's smokey Pinga com Mel,Shot glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.25 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Mezcal'], ['0.75 cl', 'Agave syrup']]"
I Blue a Quarterback,Martini glass,Maraschino cherry,Shake all ingredients and strain into chilled glass,"[['3 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Single cream / half-and-half']]"
Mary's Waterlily,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water']]"
The Brooks,Coupe glass,Lime wedge,Stir or shake all ingredients in ice filled glass and strain into coupe or on the rocks in an old fashioned glass,"[['3 cl', 'Smith & Cross Traditional Pot Still Navy Strength Jamaican Rum'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['3 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['3 cl', 'Lime juice (freshly squeezed)']]"
Strawberry Passion Batida,Old-fashioned glass,Whole strawberry or mint sprig,"Muddle mint, strawberries, simple syrup and lime juice in a cocktail Shaker. Add Alize gold passion, cachaca, and ice. Shake well and strain into ice-filled glass.","[['4.5 cl', 'Alizé Gold Passion'], ['3 cl', 'Cachaça'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 sprig', 'Mint (fresh) sprigs'], ['6 whole', 'Small ripe strawberries (hulled)']]"
The Dirty Fennel,Martini (large 10oz) glass,3 gargantuan olives and a lemon twist,"Pour the fennel-infused vodka, the olive brine, and the Noilly into a mixing glass with ice and stir. Strain into a martini glass.","[['6 cl', 'Vodka'], ['1 cl', 'Olive brine (from jarred olive)'], ['0.5 cl', 'Noilly Prat Extra Dry Vermouth']]"
Somewhere South of Trinidad,Old-fashioned glass,Lime twist/dried slice.,Shake over ice and pour over fine mesh strainer.,"[['1.5 cl', 'Angostura Aromatic Bitters'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['3 cl', 'Plantation Overproof O.F.T.D. rum']]"
High Ryeser,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Christmas at Von Oosten's,Rocks glass,Lemon Zest and a cinnamon stick.,Dry shake all ingredients to emulsify egg white. Shake with ice and fine strain to rocks glass with fresh ice.,"[['5 cl', 'Von Oosten Bitter'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Egg white']]"
Alexander Von Oosten,Coupe glass,Freshly grated nutmeg.,Shake all ingredients well with ice. Fine strain to chilled Coupe.,"[['4.5 cl', 'Von Oosten Bitter'], ['2 cl', 'Dark crème de cacao liqueur'], ['1 cl', 'White crème de cacao liqueur'], ['2.5 cl', 'Single cream / half-and-half']]"
Espresso Von Oosten,Coupe glass,Three whole coffee beans.,Shake all ingredients well with ice. Fine strain to chilled Coupe.,"[['3 cl', 'Von Oosten Bitter'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Oosthattan,Coupe glass,Maraschino cherry.,Stir all ingredients with plenty of ice. Strain to chilled Coupe.,"[['5 cl', 'Von Oosten Bitter'], ['2.5 cl', 'Rye whiskey (80 proof) 40-45% alc./vol.'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Autumn Leaves,Coupe glass,Lemon twist/apple slice,Shake all ingredients and strain into chilled coupe,"[['4.5 cl', 'Canadian rye whisky'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Apple juice'], ['1 spoon', 'Orange blossom honey'], ['1 dash', 'Angostura Aromatic Bitters']]"
Pillow Talk,Rocks glass,Lemon twist,Shake first four ingredients with ice. Dash of Laphroaig or other peaty Islay single malt over ice in rocks glass. Strain shaken ingredients into glass and serve,"[['3 cl', 'Gin'], ['3 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Laphroaig 10 Year Old Islay Single Malt Scotch Whisky']]"
"Habano Banano Mexicano (triple ""o"")",Margarita glass,Piece of fresh or dry banana. I use a Vanilla/Rye bitter *On the picture I use a typical mezcal Oaxaca glass*,"Combine all the ingredients in a shaker with ice

I use Habanero chili (red or orange) for the simple syrup. 1 chili is enough. Two cut-out Pandan leaves. Infuse in a cup of boiling water and then add 8oz of cane sugar. Bring to a boil for 10 minutes.","[['6 cl', 'Plantation 3 Stars rum'], ['1.5 cl', 'Mezcal'], ['0.75 cl', 'Lejay Liqueur de Banane (Banana)'], ['3 cl', 'Pasteurised egg white'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chili & pandan sugar syrup']]"
Adios Motherfucker,Collins glass,Lemon slice & Luxardo Maraschino cherry sail,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.25 cl', 'Ketel One Vodka'], ['1.25 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Bacardi Carta Blanca light rum'], ['1.25 cl', 'Patrón Silver blanco tequila'], ['1.25 cl', 'De Kuyper Blue Curaçao'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Julie Limey Cosmo,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice filled glass.,"[['3 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Bombay Sapphire East Gin (42%)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Almond Old Fashioned (tequila based),Old-fashioned glass,Orange zest twist,"STIR one shot of tequila with two ice cubes in a glass. Add amaretto, agave syrup, bitters and two more ice cubes. Stir some more then add another two ice cubes and the remaining tequila. Stir lots more so as to melt ice then add more ice. The melting and stirring in of ice cubes is essential to the dilution and taste of the drink.","[['6 cl', 'Reposado tequila (100% agave)'], ['0.75 cl', 'Amaretto liqueur'], ['0.75 cl', 'Agave syrup'], ['2 dash', 'Orange bitters']]"
The Greatest Showman,Coupe glass,"Following inspiration from the South Ireland Sour, float a mint leaf on the cocktail with it just edging over the rim.","This recipe calls for nothing intricate in the process of creation, simply add all ingredients to a Boston shaker, include the egg white once separated from the yolk and shake hard with ice for 12 seconds and fine strain into a chilled coupe.","[['5 cl', ""Jack Daniel's Tennessee whiskey""], ['2.5 cl', 'Stout beer'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg white']]"
Stambegroni,Nick & Nora glass,Orange perl,Stir over ice,"[['3 cl', 'Gin'], ['3 cl', 'Stambecco Cherry Amaro'], ['3 cl', 'Punt E Mes vermouth']]"
Alex & Rick's Espresso,Old-fashioned glass,Float 3 coffee beans on surface,SHAKE all ingredients with oversize ice cube and finely strain into chilled glass.,"[['6 cl', 'Mr Black coffee liqueur'], ['3 cl', 'Cold brew coffee']]"
Steve's Naked & Famous,Coupe glass,Lime wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Mezcal'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Campari Bitter liqueur']]"
A Very Good Highland Nail,Old-fashioned glass,None required,Build Glenmorangie and Glayva in an old-fashioned glass and stir gently.,"[['3 cl', 'Glayva liqueur'], ['3 cl', 'Glenmorangie The Original (10 Year Old) Highland Single Malt Scotch Whisky']]"
Sir Humphrey,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Martini Bianco vermouth'], ['1 dash', 'Orange bitters'], ['6 cl', 'Rutte Dry Gin']]"
The Bren Gun Girl,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Canadian rye whisky'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Bianco vermouth']]"
Age & Guile I,Martini glass,Orange twist flamed,Shake all ingredients with ice and strain into a martini glass.,"[['6 cl', 'Pisco'], ['3 cl', 'Punt E Mes vermouth'], ['3 drops', ""Regans' Orange Bitters No.6""]]"
Mark's Chicago Fizz,Highball (max 10oz/300ml),Quarter lemon wheel on rim,"SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and slowly pour 2/3rds of the contents of the shaker from a higher than normal height into a chilled empty glass (no ice in glass) while simultaneously pouring soda with your other hand. The cocktail and soda should form a single stream of liquid falling into the glass.

As when pouring a Guinness, to achieve a perfect head on a fizz, the cocktail should be left to settle for at least a minute before topping off with what remains in the shaker. Ideally, during the settling period, the glass should be placed in a glass froster/fridge/freezer. As the final contents of the shaker are poured into the glass so the head should rise like a souffle.","[['3 cl', 'Tawny port'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Soda (club soda) water'], ['3 cl', 'El Dorado 3 Year Old White Rum']]"
Margarita del Diablo,Coupe glass,No garnish to appreciate the red devil on top!,SHAKE first 4 ingredients with ice and fine strain into chilled glass. Carefully FLOAT wine.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Ancho Reyes chile liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.25 cl', 'Claret red wine']]"
Robert's Bradford Martini,Martini glass,4 Chilled olives on stick. This is very important.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['2 dash', 'Orange bitters'], ['1.5 cl', 'Dry vermouth']]"
Patrick's Oaxaca Old-Fashioned,Old-fashioned glass,Orange zest twist (flamed),STIR tequila with three ice cubes in a glass. Add other ingredients and STIR with more ice. Top up ice and STIR some more.,"[['4.5 cl', 'José Cuervo Tradicional Reposado Tequila (38% alc./vol.)'], ['1.5 cl', 'Sombra Agave de Oaxaca Mezcal'], ['5 drop', 'Bittermens Xocolatl Mole bitters'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Clean Aviation,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Ketel One Vodka'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'La Fée Parisienne absinthe'], ['0.75 cl', 'Chilled water']]"
JJ's Screaming Banana Banshee,Hurricane glass,Ground nutmeg,BLEND all ingredients with 5x one inch ice cubes and serve with straws.,"[['3 cl', 'Crème de banane liqueur'], ['3 cl', 'White crème de cacao liqueur'], ['4.5 cl', 'Single cream / half-and-half'], ['4.5 cl', 'Milk (semi-skimmed/2% fat)'], ['1⁄2 fresh', 'Banana (fresh)'], ['4.5 cl', 'Plantation 3 Stars rum']]"
Tom's Alaska (Straub's 1914 recipe),Coupe glass,Lemon zest twist (squeeze over the glass to disperse citrus oils before garnish),STIR (extra long) all the ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Yellow Chartreuse liqueur'], ['1 dash', 'Orange bitters'], ['6 cl', 'Roku Japanese Gin']]"
Shawn's East 8 Hold-up cocktail,Old-fashioned glass,Pineapple & lime wedges,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Rhum Clément Canne Bleue NV Rhum Agricole'], ['0.75 cl', 'Passion fruit syrup']]"
Bluegrass Fernando,Collins glass,Lime slice.,"Add fernet, bourbon, and lemon juice to glass. Add three dashes bitter and stir. Top up with Coca-Cola.","[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Fernet Branca digestive bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Jäger Colada,Collins glass,3 Pineapple leaves and Maraschino Cherry,"- Add all ingredients into a shaker with ice
- Shake well to combine
- Fine strain over crushed ice in a chilled Collins glass over
- Garnish, Serve, Enjoy","[['5 cl', 'Jägermeister'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Giffard Coconut Syrup (Sirop Noix de Coco)'], ['4 cl', 'Single cream / half-and-half'], ['2 cl', 'Pineapple juice (fresh pressed)']]"
Timothy's Tequila Sunrise,Collins glass,Lime wheel,POUR into glass of ice. Garnish with orange twist and cherry.,"[['6 cl', 'Reposado tequila (100% agave)'], ['12 cl', 'Orange juice (freshly squeezed)'], ['2 Splash', 'Grenadine/pomegranate syrup (2:1)']]"
Blue Bird - extra almond,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Small Hand Foods Orgeat'], ['3 cl', 'De Kuyper Blue Curaçao'], ['6 cl', 'Spirit Works Distillery Gin']]"
Anne,Martini glass,Cherry,"In a mixing glas put the gin, vodka and the amaretto and the orange juice, fill with ice and stir with a barspoon til the glass is ice cold, pour it into the martini glass and garnish it with a cherry","[['3 cl', 'Gin Mare Mediterranean Gin'], ['1.5 cl', 'Cîroc Vodka'], ['1.5 cl', 'Disaronno amaretto'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 unit', 'Cherry brandy liqueur']]"
Memories of summer,Coupe glass,Garnish with a lime wheel.,"Shake with ice, serve neat.","[['3 cl', 'Vodka'], ['1.5 cl', 'Rhubarb liqueur'], ['1.5 cl', 'Blueberry syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Donald's El Presidente,Martini glass,Luxardo cherry,"Absinthe to coat the glass, discard the rest. STIR remaining ingredients with ice and strain into chilled glass.","[['6 cl', 'Zaya Gran Reserva 12 Year Old Rum'], ['3 cl', 'Vya Sweet Vermouth'], ['1.5 cl', 'Dolin Dry Vermouth de Chambery'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['0.25 cl', 'Grenadine/pomegranate syrup (2:1)'], ['2 dash', ""Peychaud's Aromatic Bitters""], ['0.125 cl', 'Absinthe verte']]"
L'Arte Della Bellezza,Nick & Nora glass,Olive,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Italicus liqueur'], ['2 cl', 'Bepi Tosolini Grappa di Moscato'], ['2 cl', 'Americano Bianco']]"
Pink Mist,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Italicus liqueur'], ['3 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Amontillado sherry'], ['2 dash', 'Lemon bitters']]"
Cup of Justice,Margarita glass,Pick with Amarena cherries,Stir ingredients,"[['4.5 cl', 'Montenegro amaro'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Hennessy VS Cognac'], ['2 drops', 'Chocolate bitters']]"
Kristof's Scorpion,Collins glass,Orange slice & mint sprig,BLEND all ingredients with 6oz scoop of crushed ice and serve with sustainable straws.,"[['2.25 cl', 'Cognac'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['4.5 cl', 'Don Papa Rum']]"
Cherry zombie (mild version),Old-fashioned glass,Two small lime wedges,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['1.5 cl', 'Orgeat (almond) sugar syrup'], ['4 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Goslings Black Seal rum'], ['1.5 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['4 dash', 'Fee Brothers Cherry bitters'], ['3 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Grapefruit juice (pink)']]"
Nathalie's Olympic,Copa glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into an ice filled balloon glass,"[['4 cl', 'Cognac'], ['4 cl', 'Grand Marnier liqueur'], ['9 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Grapefruit bitters']]"
A Scotch in the Caribbean,Old-fashioned glass,None,"Stir the whisky (I used Mackinlays 12 year old legacy), Falernum, and Ginger Wine with ice and a pinch of sea salt.
Strain into an Old Fashioned glass with a large cube of ice.
Add a dash of Jerry Thomas's Decanter bitters.","[['6 cl', 'Blended Scotch whisky'], ['2 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['1 cl', 'Stone’s Special Reserve Ginger Wine'], ['1 pinch', 'Salt'], ['1 dash', 'The Bitter Truth Jerry Thomas Bitters']]"
Papa's Mai Tai,Tiki mug or collins,"serve with one whole stick of Ceylon Cinnamon, use it to stir twice.","Mix ingredients, double strain into mug or glass to make sure there are no small pieces of lime or ice. Serve with several ice cubes (3 or 5)","[['6 cl', 'Don Papa Rum'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Monin Orgeat syrup'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Worldgarita,Old-fashioned glass,lime,"Also add 1 oz Ty-Ku Citrus. Showed it on here a few moments, but wouldn't let me add. Put shaker with the rest.

Shake with ice, strain into iced filled glass, dump in remaing ice from shaker. Crushed ice is good.","[['3 cl', 'Pisco'], ['3 cl', 'Skinos Mastiha']]"
"Chartreuse, Tonic, and Lime",Collins glass,Lime wedge.,Fill glass with 4 ice cubes and green Chartreuse. Stir four times. Fill with tonic. Squeeze lime wedge before dropping in glass. Add dash of salt. Stir.,"[['3 cl', 'Green Chartreuse liqueur'], ['12 cl', 'Tonic water'], ['1 pinch', 'Salt']]"
Winter Daiquiri,Coupe glass,Floated dried apple wheel and cinnamon on rim,SHAKE all ingredients with ice and fine strain into glass.,"[['4 cl', 'Spiced rum'], ['2 cl', 'Ginger liqueur'], ['1 cl', 'Monin Vanilla Syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['4 dash', 'Daiquiri bitters']]"
nil's margarita,Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 pinch', 'Salt'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Espresso Fruitini,Martini (large 10oz) glass,2 Frozen raspberries,Shake all 3 ingredients over ice. Serve in a Martini glass.,"[['6 cl', 'Baileys Irish cream liqueur'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['6 cl', 'Absolut Raspberri (raspberry flavoured) Vodka']]"
Pure Peach Tea,Highball (max 10oz/300ml),Lemon slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Brewed cold black breakfast tea'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Archers Peach Schnapps'], ['3 cl', 'Havana Club 3 Year Old rum']]"
Vermont Sour,Old-fashioned glass,Luxardo maraschino cherry,SHAKE all ingredients except port with ice and strain into ice-filled glass. DRIZZLE port over the surface of the drink.,"[['6 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['1 fresh', 'Egg white'], ['2.25 cl', 'Ruby port']]"
White Captain,Coupe glass,Lemon twist,Shake with ice and then again without.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Grand Marnier liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Egg white'], ['0.75 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Caribbean Swim,Coupe glass,Viola flower on top,Shake and double strain,"[['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2 cl', 'Passoã liqueur'], ['1 cl', 'Vanilla vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Passion fruit syrup'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Mango juice'], ['2 dash', 'Fee Brothers Cherry bitters']]"
Bitter Berry,Flute glass,Fresh strawberry,"STIR the first four ingredients with ice, STRAIN into a chilled flute glass and top with champagne.","[['0.5 cl', 'Suze gentian liqueur'], ['0.5 cl', 'Disaronno amaretto'], ['0.5 cl', ""Galliano L'Autentico liqueur""], ['0.5 cl', 'Crème de fraise liqueur'], ['16 cl', 'Brut Champagne']]"
Kjell's Wagon Wheel,Coupe glass,Lemon slice,SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['4.5 cl', 'Cognac'], ['4.5 cl', 'Southern USA-style liqueur 40% (e.g. Southern Comfort)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['0.75 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Guardian Angel,Coupe glass,Cucumber slice or lime slice,"Muddle cucumber, shake all w ice. Strain into coupe glasses","[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['4.5 cl', 'Montenegro amaro'], ['2.25 cl', 'Orgeat (almond) sugar syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 slice', 'Cucumber (fresh)']]"
Irish lodge,Old-fashioned glass,Maraschino cherry,Build all ingredients on rocks,"[['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['2.5 cl', 'Cherry brandy liqueur'], ['3.5 cl', 'Kilbeggan (no age statement) Irish Whiskey'], ['2 drops', 'Angostura Aromatic Bitters'], ['2 drops', 'Orange Bitters by Angostura'], ['3 cl', 'Rosso/rouge (sweet) vermouth']]"
Nanzhi's Godfather Cocktail,Old-fashioned glass,Orange zest twist cheery,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Blended Scotch whisky'], ['2 dash', 'The Bitter Truth Peach Bitters'], ['3 cl', 'Lazzaroni Amaretto Liqueur']]"
CHRIS's Trident,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Fino sherry'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['3 cl', 'Akvavit / Aquavit'], ['1 dash', 'Fee Brothers Peach Bitters'], ['1 dash', 'Orange Bitters by Angostura']]"
Stephen's Haystack Cocktail,Coupe glass,Dried apricot on rim,SHAKE all ingredient with ice and fine strain into chilled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Gentian liqueur (e.g. Suze, Salers etc)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cherry brandy liqueur']]"
Old Mexican Friend,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Grapefruit juice (pink)']]"
Flying Blind with a Burning Engine,Martini (large 10oz) glass,Expressed lime zest twist,"Shake all ingredients with ice, fine strain into a chilled glass,","[['0.75 cl', 'Monin Lavender sugar syrup'], ['0.75 cl', 'Edmond Briottet Liqueur de Violette'], ['6 cl', 'QuiQuiRiQui Matatlan Mezcal Espadin Joven'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Chocolate bitters']]"
Bluzu Sour,Hurricane glass,Salt rim optional. Lime wedge or orange peel works too.,"Combine all ingredients except bitters into shaker without ice.
(Substitute aquafaba for egg for a vegan option.)
(Fresh egg whites taste better than pasteurized.)
Shake until frothy.
Optional Step: Use a stick blender on the mixture for 3-7 seconds to combine.
Add ice for shaking and half dash of bitters.
Shake until frosty.
Strain and pour over pellet ice or rocks.","[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Blue curaçao liqueur'], ['4.5 cl', 'Blanco tequila (100% agave)'], ['6 cl', 'Yuzu liqueur'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash (4 drops)', 'Margarita Bitters'], ['1 grind', 'Salt'], ['3 cl', 'Pasteurised egg white'], ['3 cl', 'Aquafaba (chickpea water)']]"
El Presidente,Coupe glass,Orange zest twisted over glass and discarded. Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bacardi Gold rum'], ['2.25 cl', 'Bianco vermouth'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['1 spoon', 'Grenadine/pomegranate syrup (2:1)'], ['1 dash', 'Orange Bitters by Angostura']]"
merkel no angel,Wine glass,"head of mint, orange peel or chips i used travesty cartoon like stamp","use all ingredient's at shaker, hard shake ~ 15 sec, double strain into wine glass with ice","[['4 cl', 'Campari Bitter liqueur'], ['2 cl', 'Passoã liqueur'], ['3 cl', 'Strawberry puree'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.5 cl', 'Pasteurised egg white']]"
Naked sherry,Coupe glass,garnish a small star anis,"first you make the lager reduction :
1 bottle of lager beer you put in a pan on a low heart add 2 lemon zest 2 orange zest 2 grapefruit zest and a small spoon of oregano bring the mixture to a boiling point and then add 200 gram of sugar before your turn off the heat in 2 minutes add 4 pieces of cardamom and 4 pieces of cloves after you finish the mixture give it an ice bath with adding 3 cl of pernod absinthe
the main recipe :
6 cl naked groose
2.25 cl lager reduction
1.5 cl tio pepe fino sherry
0.75 cl lime juice
egg white
first you add all the ingredient to a shaker
dry shake for 1 minutes
add ice to the shaker and shake it well
double strain it in coupette glass","[['6 cl', 'The Naked Grouse Scotch Blended Whisky'], ['1.5 cl', 'Gonzalez Byass Tio Pepe Palomino Fino Sherry'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Bob's Margarita on-the-rocks (Difford's recipe),Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['0.5 cl', 'Agave syrup'], ['1⁄2 pinch', 'Salt'], ['4 drop', 'Margarita Bitters'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Cointreau triple sec liqueur']]"
Ruby,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Grapefruit juice (ruby red)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Nacho cocktail,Old-fashioned glass,Aloe leaf,Shake all ingredients and strain in glass.,"[['6 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['2.25 cl', 'Orange & lemon shrub'], ['1⁄8 spoon', 'Chili flakes']]"
19th Century,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Lillet Rouge'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Espresso Martiki,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Pineapple rum'], ['1.5 cl', 'Coffee liqueur'], ['1.25 cl', 'Giffard Orgeat Syrup'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['2.5 cl', 'Espresso coffee (freshly made & hot)']]"
Beverley's Pear Shaped #1 (Deluxe Version),Highball (max 10oz/300ml),Pear slice,"Cut passion fruit in half and scoop out flesh into base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Passion fruit'], ['4.5 cl', 'Blended Scotch whisky'], ['3 cl', 'Pear & cognac liqueur'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Pear juice (freshly pressed)']]"
Camparinha,Shot & old fashioned glass,Lime already in cocktail,"Cut lime into 8 pieces. Put into shaker with simple syrup. Muddle. Add ice, cachaca & Campari. Stir. Open pour into glass.","[['6 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Cachaça'], ['8 wedge', 'Lime (fresh)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Loraine's Monstre Verte Cocktail,Old-fashioned glass,spearmint Leaf,POUR aniseed into ice-filled glass and TOP with chilled water. Separately SHAKE rest of ingredients with ice. DISCARD contents of glass and refill with fresh ice. Then fine strain contents of shaker into the now absinthe-coated glass.,"[['0.75 cl', 'Absinthe verte'], ['4.5 cl', 'Gin'], ['1.5 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
A Choice Hobson,Rocks glass,None,"Shake the ingredients well with plenty of ice in a Boston shaker.
Strain into a frozen glass full of crushed ice.","[['6 cl', 'Sloe Gin liqueur'], ['3 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Limoncello liqueur']]"
Luca's Manhattan,Martini (small) glass,Luxardo maraschino cherry on rim,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Carpano Antica Formula Vermouth'], ['5 cl', 'Rye whiskey (80 proof) 40-45% alc./vol.'], ['1 drop', 'Angostura Aromatic Bitters']]"
Strawberry Ice Cream,Coupe glass,strawberry,shake all ingredients with ice and strain in a chilled glass,"[['3 cl', 'Bepi Tosolini Fragola Wild Strawberry Liqueur'], ['3 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Single cream / half-and-half'], ['6 cl', 'Ketel One Vodka']]"
Neil's Favola,Nick & Nora glass,Lemon zest twist (discarded) & float basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Gin'], ['1.5 cl', 'Italicus or other Rosolio di Bergamotto / bergamot liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Limoncello liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Maira's Red Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass (pulp part up).

2. Add blueberries.

3. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

4. When sure fruit juice is fully extracted (but don't over muddle) and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. Crack (rather than crush) four to five large ice cubes and drop into serving glass.

6. POUR cachaça into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass.

7. Pour crème de cassis.

6. STIR to ensure all ingredients are well mixed. Serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh)'], ['3 spoon', 'White caster sugar'], ['10 fresh', 'Blueberries (fresh)'], ['1.5 cl', 'Crème de cassis liqueur'], ['6 cl', 'Cachaça']]"
East Wind,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Dark/black/blackstrap rum']]"
Pipa,Old-fashioned glass,Garnish with an orange peel and express it's oils over the glass.,"Shake with ice and strain into a rocks glass with a big cube.

Pour Antica Formula sweet vermouth on top. (Will float to the bottom)","[['5 cl', 'Ardbeg Uigeadail Islay Single Malt Scotch Whisky'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 cl', 'Homemade ginger juice syrup (1:1)'], ['2.5 cl', 'Carpano Antica Formula Vermouth']]"
Brazilian Buck,Rocks glass,Lime wedge,"1) Fill glass with ice.
2) Pour ginger beer.
4) Add symple syrup.
3) Pour the cachaça.
4) Mix drink.
45) Serve with the lime wedge, which can be squeezed (or not).","[['6 cl', 'Ypioca Empalhada Ouro cachaca'], ['10 cl', 'Ginger beer'], ['1 wedge', 'Lime (fresh)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Last Upgrade,Nick & Nora glass,Micro paper plane,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', ""Angel's Envy Kentucky Straight Bourbon Whiskey""]]"
Chile Manhattan,Coupe glass,cocktail cherry and orange twist.,stir in ice.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Ancho Reyes chile liqueur'], ['1.5 cl', 'Dry vermouth'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Dirty Brooklyn,Coupe glass,2 cocktail onions with a few drops of the brine.,Combine ingredients and stir with ice. Strain into coupe.,"[['4.5 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['4.5 cl', 'Cocchi Americano Bianco'], ['1.5 cl', 'Kirsch liqueur'], ['1.5 cl', 'Bigallet China China Amer']]"
Laura's Hi Ladies!,Coupe glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Vodka'], ['8 fresh', 'Mint leaves'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Mezcal Union Blanco']]"
Subiaco,Coupe glass,Lime zest strip,Shake all ingredients with ice and fine strain into a glass,"[['2.25 cl', ""Maker's Mark bourbon""], ['2.25 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['2.25 cl', 'Bénédictine D.O.M.'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Alexandre's Old Fashioned Caddy,Old-fashioned glass,Orange slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Blended Scotch whisky'], ['2 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Cherry brandy liqueur'], ['3 cl', 'Martini Rosso sweet vermouth']]"
Sargasso (riff recipe with Brandy),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Cardenal Mendoza'], ['2.5 cl', 'Romate Don Jose Oloroso sherry'], ['1.5 cl', 'Aperol Aperitivo'], ['2 dash', 'Angostura Aromatic Bitters']]"
Mediterranean Cooler,Copa glass,Half strawberry on rim & cinnamon stick stirrer in glass,POUR all ingredients into ice-filled glass and briefly stir.,"[['2.5 cl', 'Strawberry flavoured vodka'], ['2.5 cl', 'Tawny port'], ['11 cl', 'Mediterranean tonic water']]"
Alaskan Lemonade,Fizz or Highball (8oz to 10oz),Slice of lime,Stir and serve over ice. Top with mineral water.,"[['6 cl', 'The Botanist Islay Dry Gin'], ['3 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['13.5 cl', 'Carbonated/Sparkling/Selzer mineral water'], ['2 Splash', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura Aromatic Bitters']]"
Margarita del Diablo,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass. Carefully FLOAT wine.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', ""Giffard Piment d'Espelette chile liqueur""], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Claret red wine']]"
Yamabuki,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Japanese blended whisky'], ['2.25 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Montenegro amaro'], ['1 dash', 'Orange Bitters by Angostura']]"
Aventura,Coupe glass,3 skewered raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Frogroni,Wine glass,Orange zest twist,BLEND all ingredients with 6oz scoop crushed ice.,"[['3 fresh', 'Small ripe strawberries (hulled)'], ['5 cl', 'Rutte Dry Gin'], ['1.75 cl', 'Italian red bitter liqueur'], ['1.75 cl', 'Martini Rosso sweet vermouth'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Nick's Blue Hawaii,Hurricane glass,"Pineapple wedge, Luxardo Maraschino cherry, paper parasol and straw",SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.,"[['2.25 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2.25 cl', 'Vodka'], ['1.5 cl', 'Blue curaçao liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lime cordial (sweetened lime juice)']]"
Noname,Sour or Martini/Coupette glass,Half of a passion fruit or a lemon wheel,Fill a shaker with ice and all of the measured ingredients. Dry shake for 15 seconds. Add ice. Wet shake for 20 seconds and double strain into chilled martini glass.,"[['5 cl', 'Bourbon whiskey'], ['5 cl', 'Passion fruit juice'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Monin Grenadine syrup']]"
Adam's Brass Rail,Coupe glass,Flamed orange zest twist (discarded) & light dusting of ground cinnamon on surface of drink,SHAKE all ingredients with ice and strain back into shaker.,"[['1 dash', 'Orange bitters'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['5 cl', '10+ year old blended rum'], ['3 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Jimmy S Ghostine's Maple Old Fashioned,Old-fashioned glass,Orange or Grapefruit zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['1 cl', 'Maple syrup'], ['2 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Thomas Henry Soda Water']]"
The Colby,Martini glass,Cranberries (fresh or frozen) or a twist of lemon peel,"Place all wet ingredients into a shaker with ice, shake them pour into the glass and garnish.","[['6 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'St-Germain elderflower liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['9 cl', 'Cranberry juice (sweetened)']]"
Isle of Joy,Martini glass,Luxardo Maraschino Cherry preferred over Orange zest twist,Stir ingredients well over ice and serve into a chilled Martini glass.,"[['9 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['1.5 cl', 'Cocchi Americano Bianco'], ['1.5 cl', 'Averna amaro'], ['3 dash', ""Regans' Orange Bitters No.6""], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Mezgroni,Old-fashioned glass,A twist of orange peel.,"45ml Mezcal, 35ml Carpano Antica, 25ml Aperol or Campari.
Stir with ice, strain into glass over large ice rock.","[['4.5 cl', 'Mezcal'], ['3.5 cl', 'Carpano Antica Formula Vermouth'], ['2.5 cl', 'Italian red bitter liqueur']]"
Amarula Obsession,Martini glass,Cinnamon powder and chocolate shavings.,Shake all ingredients.,"[['3 cl', 'Amarula cream liqueur'], ['3 cl', 'Disaronno amaretto'], ['3 cl', 'Milk (semi-skimmed/2% fat)']]"
Iron Clad Old Fashioned,Old-fashioned glass,Orange zest twist,STIR ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Novo Fogo Silver cachaça'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Ferro China Baliva']]"
Jungle Hunt,Old-fashioned glass,Pineapple wedge on rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Jägermeister'], ['1.5 cl', 'Pineapple rum'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1 cl', 'Cinnamon sugar syrup'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Ban-hattan,Coupe glass,Dehydrated banana slice pegged to rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['0.75 cl', 'Banana (yellow) sugar syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 cl', 'Chilled water']]"
Green Isaac's Special,Collins glass,Lime wedge on rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['9 cl', 'Coconut water'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Super orange margarita,Rocks glass,Lime wedge,Shake all ingredients with ice. Strain into ice filled glass,"[['6 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Agave syrup'], ['6 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['3 dash', 'Orange bitters'], ['1 pinch', 'Salt'], ['1.5 cl', 'Mandarine Napoleon liqueur']]"
C³ Copy of a Copy of a Copy,Collins or Pineapple shell glass,Sprinkle hibiscus powder to cover top ~3 layers of ice. Mint bouquet under a metal straw. Add a touch of ginger or saffron to the hibiscus powder for a change of pace and color.,"Dry then powder hibiscus in a pestle for garnish.
Gently muddle 7 mint leaves in the glass and fill halfway with pearl ice or rocks.
First, dry shake falernum, lemon, and mezcal.
Pour over ice and mint.
Gently pull mint up from the bottom of the glass while stirring to combine. Do not bruise or tear mint leaves.
Fill glass 3/4 of the rest of the way with ice.
Gently float Cloosterbitter on that mixture.
Slightly overfill the glass with ice and garnish with hibiscus powder and mint.","[['3 cl', 'Gentian liqueur (e.g. Suze, Salers etc)'], ['4 dried', 'Hibiscus Flower (Red) Petals'], ['4.5 cl', 'Mezcal'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Falernum syrup'], ['14 fresh', 'Mint leaves']]"
Softgroni,Highball (max 10oz/300ml),Orange wedge,Stir all the ingredients and serve it on the rocks.,"[['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Gin'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Aperol Aperitivo']]"
Lil Ripper,Highball (max 10oz/300ml),Olives and Citrus peel,Add Averna to the soda than add the garnish. Gently mix together.,"[['6 cl', 'Averna amaro'], ['9 cl', 'Soda (club soda) water'], ['2 dash', 'Lemon juice (freshly squeezed)'], ['2 whole', 'Green olives (pitted)'], ['1 fresh', 'Orange peel']]"
Valentina Negroni,Double old-fashioned,Rosemary Sprig,"Stir Campari , Cynar and Pink Grapefruit with Ice. Strain into ice filled Glass and top up with Tonic.","[['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['6 cl', 'Eager Pink Grapefruit Juice'], ['Top up with', 'Fever-Tree Premium Indian Tonic Water']]"
Mirto Negroni,Old-fashioned glass,Express Lemon twist and drop in drink with a thyme sprig (or myrtle branch),Combine all ingredients in old fashioned glass with ice. Stir to desired dilution.,"[['3 cl', 'Is Cogas Mirto Liquore di Sardegna'], ['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Gin']]"
Sam's Collins,Collins glass,Um galho de manjericão,"Macere as folhas de hortelã no fundo da coqueteleira. Adicione o suco de laranja, o xarope simples e o gin e bata com gelo. Coe duplamente para um copo com gelo e preencha até a borda com água tônica.","[['6 cl', 'Beefeater London Dry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['12 fresh', 'Mint leaves'], ['Top up with', 'Tonic water']]"
mark's All In,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Bourbon whiskey'], ['2 cl', 'Dry vermouth'], ['2 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Dark crème de cacao liqueur'], ['1 dash', 'Pumpkin pie spice'], ['1 cl', 'Ocean Spray Classic Cranberry Drink']]"
Gritty from Philly,Absinthe glass or old-fashioned glass,Orange twist,Combine all ingredients with ice and shake. Pour into a rocks glass over crushed ice. Serve with an orange twist.,"[['3 cl', ""Basil Hayden's Small Batch Kentucky Straight Bourbon""], ['1.5 cl', 'Cointreau triple sec liqueur'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Orange bitters'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Gin and Thyme,Absinthe glass or old-fashioned glass,Lemon twist,"Combine all ingredients with ice and shake. Strain into a rocks glass over a single rock.

If you have a smoking gun, smoke it with pinch of herbs de provence.","[['3 cl', 'Aviation American gin'], ['1.5 cl', 'Noilly Prat Extra Dry Vermouth'], ['3 cl', 'Limoncello liqueur'], ['0.25 cl', 'Crème de violette liqueur'], ['0.75 cl', 'Green (Verte) Chartreuse liqueur'], ['2 drop', 'Thyme liqueur']]"
Meztalicus,Coupe glass,None,Pour ingredients ingredients into cocktail shaker. I used Bahnez mezcal because I like how floral it is... VIDA (always spelled in caps) would have been too meaty and strong. Shake. Strain into coupe glass. No garnish needed.,"[['5 cl', 'Mezcal'], ['2 cl', 'Giffard Creme de Cacao White Liqueur'], ['2 cl', 'Italicus liqueur'], ['2 cl', 'Grapefruit juice (pink)']]"
Strawberry-Lillet Crush,Collins glass,Strawberry,"In a cocktail shaker, muddle the mint and strawberries with simple syrup. Fill shaker with ice and add gin and Lillet; shake vigorously and strain into a rocks or collins glass filled with crushed ice.

Garnish with strawberries.","[['6 cl', 'Plymouth Navy Strength gin'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['6 unit', 'Mint leaves'], ['3 unit', 'Small ripe strawberries (hulled)']]"
Honeyed Cherry Mash Sour,Old-fashioned glass,Lemon twist large and Morello cherry,"pour all ingredients into ice filled shaker, strain into glass filled with 1 larges cube of ice, garnish with cherry and large lemon twist","[['6 cl', ""Jack Daniel's Honey liqueur""], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['1.5 cl', 'De Kuyper XO Cherry Brandy liqueur']]"
Campari Division Bell,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Mezcal'], ['1.5 cl', 'Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Campari Bitter liqueur']]"
Palabra Ultima,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Maraschino liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Mezcal']]"
Black Walnut Manhattan,Old-fashioned glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into glass with large ice cube or sphere.,"[['1.5 cl', 'Amaro Nonino'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 dash', 'Black walnut bitters'], ['1 dash', 'Angostura Aromatic Bitters']]"
Charles's Jack Frost #2,Old-fashioned glass,Orange zest twist,"SHAKE all ingredients with ice and strain into ice-filled glass.

45 ml Tennesse whiskey
15 ml Drambuie liqueur
23 ml Cranberry juice
15 ml lemon juice
7.5 ml sugar syrup","[['4.5 cl', 'Tennessee whiskey'], ['1.5 cl', 'Drambuie liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['2.25 cl', 'Cranberry juice (sweetened)']]"
Old Fashioned,Old-fashioned glass,Zest of orange,"1. sprinkle a cube of brown cane sugar in a mixing glass with 2 dashes of Angostura Bitter and a dash of Angostura Orange Bitter Alternatively you can sprinkle the sugar with a bar spoon of water.

2. now crush the cane sugar cube with a Muddler (or alternatively with a bar spoon) quickly and with jerky / thrusting movements. Speed is important here. The sugar should dissolve as completely as possible to avoid a crunch.

3. now add the bourbon. Let any sugar residues dissolve by stirring with a bar spoon or by muddling.

Attention: If you have used water to dissolve the sugar cube, you should now add the Angostura Bitters!

4. now add enough ice to the mixing glass and stir for a maximum of 30 seconds to prevent dilution.

5. strain the drink into a pre-frozen Old Fashioned glass and a large ice cube with a Julep Strainer and squeeze orange zest over the drink and add it to the drink.","[['6 cl', 'Woodford Reserve bourbon'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cube', 'Sugar cube']]"
Jack's Fall,Rocks glass,"Cinnamon stick, twist of orange peel.","Combine ingredients in a mixing glass, stir, strain, pour over ice-filled glass.","[['4.5 cl', ""Laird's Blended Applejack""], ['3 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['0.75 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['0.75 cl', 'Maple syrup'], ['2 dash', 'Cardamom bitters']]"
MAD JOHN,Boston glass,NOTHING OR WITH AN ORANGE SLICE,"PUT IN A SHAKER 2 ICE CUBS WITH THE BOURBON THE JAGERMEISTER AND THE MARTINI. SHAKE FOR 2 MINUTES ,THEN FILL SHAKER WITH COLA AND SERVE IN A BOSTON GLASS","[['3 cl', 'Bourbon whiskey'], ['2 cl', 'Jägermeister Liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['11 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
PASSPORT,Shot glass,PUT SOME FLAMES AND BOTTOM'S UP,"BOTTOM THE OUZO
THEN THE BRANDY
ON TOP THE VODKA","[['1 cl', 'Ouzo 12'], ['1 cl', 'Italian Brandy'], ['1 cl', 'Vodka']]"
Mark's Greyhound's Tooth,Nick & Nora glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['2.25 cl', 'Grapefruit juice (pink)'], ['2 dash', 'Grapefruit bitters'], ['1 cl', 'Bénédictine D.O.M.'], ['0.35 cl', 'Lemon juice (freshly squeezed)'], ['0.35 cl', 'Lime juice (freshly squeezed)']]"
Clemo Gin & Tonic,Collins glass,Lime wedge,POUR ingredients into ice-filled glass and serve.,"[['6 cl', 'Gin'], ['12 cl', 'Tonic water'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Martini with Lillet,Coupe glass,Green olive/cocktail onion,"Combine ingredients in cocktail shaker, add ice and stir. Strain into coupe/martini glass.","[['9 cl', 'Gin'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 dash', 'Orange Bitters by Angostura']]"
Infante Royale aka Tropical Baby,Coupe glass,Grated nutmeg.,"Infuse lime peel, ginger, and ~1/6 tsp allspice into 1 oz orgeat. Microwave works for a small batch.
Add all ingredients and ice to shaker.
Double strain into coupe.","[['4 slice', 'Root ginger (thumbnail-sized slice)'], ['1 pinch', 'Allspice Jamaica pepper (ground)'], ['1⁄6 fresh', 'Lime zest (peel)'], ['3 cl', 'Orgeat (almond) sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'El Espolon Blanco 100% agave tequila'], ['2 drop', 'Orange & fig bitters'], ['2 drop', 'Orange flower/blossom water'], ['2 grind', 'Freshly grated nutmeg']]"
Spectre's Vesper,Martini glass,lemon peel,"Gently Shake the all ingredients with large ices for around 30 seconds and then strain into a martini glass.
Small shaker is better in this way like Cobbler or French Shaker to prevent from excessive dilution.","[['4 cl', 'Bombay Sapphire Gin'], ['2 cl', 'Pierde Almas Espadín Mezcal'], ['0.75 cl', 'Cocchi Americano Bianco']]"
Mexican Beachcomber,Martini glass,Lime wedge,"Shake with ice, strain and serve up.","[['6 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Luxardo Maraschino liqueur']]"
Wild Card Martini,Martini glass,Lemon twist,"Shake, strain and serve up or over ice cubes.","[['6 cl', 'Gin'], ['3 cl', 'Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Luxardo Maraschino liqueur']]"
Rob Roy en blanc,Coupe glass,Maraschino cherry,"Stir over ice, strain and serve up.","[['6 cl', 'Blended Scotch whisky'], ['3 cl', 'Martini Bianco vermouth'], ['1 dash (4 drops)', ""Peychaud's Aromatic Bitters""]]"
Oskar's Apple Business,Old-fashioned glass,Burnt cinnamon roll,"2 hours before making, freeze the apple juice in 2 Cubes. SHAKE all ingredients with the juice-ice and strain into ice-filled glass (preferably over a chunk of block ice).","[['5 cl', 'Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Honey syrup (3 honey to 1 water)'], ['8 cl', 'Apple juice'], ['1 pinch', 'Cinnamon powder']]"
Orange Daiquiri #2,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['6 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Maraschino liqueur'], ['4.5 cl', 'Lime juice (freshly squeezed)']]"
Christmas Daiquiri,Coupe glass,Float star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""Difford's Falernum liqueur""], ['1.5 cl', 'Cranberry juice (sweetened)'], ['4 drop', ""Difford's Daiquiri Bitters""]]"
Mezcal Martinez,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2 drops', 'Angostura Cocoa Bitters']]"
H.S.L. Special,Old-fashioned glass,Blackberry dusted with powdered sugar,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3.5 cl', 'Montenegro amaro'], ['1.5 cl', 'Giffard Crème de Mûre liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'La Fée Parisienne absinthe']]"
Honey Cosmopolitan,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Grapefruit flavoured vodka'], ['4 cl', 'Cranberry juice (sweetened)'], ['1 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['4 drop', ""Bob's Grapefruit Bitters""]]"
The Frank,Coupe glass,Quarter orange slice wheel on rim,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Montenegro amaro'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Martini Rosso sweet vermouth']]"
nil's orange bloom martini,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Strawberry daiquiri,Margarita glass,"Rind of lime, sugar rim, bendy straw, cocktail stick umbrella, swizzle stick, side serving of chocolate truffle ball or dry roasted nuts","Blender strawberries, crushed ice, Gordon's gin, wet glass rim dip into sugar, angostura bitters, sirop de fraise shake & serve in garnished decorated glass...","[['3 cl', 'Gordon’s Distiller’s Cut Gin'], ['2 drops', 'Angostura or other aromatic bitters'], ['1 cupful', 'Small ripe strawberries (hulled)'], ['1⁄8 cupful', 'Demerara / dark Muscovado / brown sugar'], ['1 dash (4 drops)', 'Giffard Sirop de Fraises (Strawberry Syrup)']]"
Marc's H.S.L. Special,Old-fashioned glass,Blackberry dusted with powdered sugar,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3.5 cl', 'Montenegro amaro'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Absinthe verte'], ['1.5 cl', 'Crème de cassis liqueur']]"
Bed of roses,Martini glass,Lime slice or cherry,Shake all ingredients with ice.,"[['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Grenadine syrup'], ['2.25 cl', 'Jägermeister']]"
Southern Irish Cream,Rocks glass,"I don't garnish it, but","Fill glass with crushed Ice half way, Add equal measure of Southern Comfort & Baileys. Stir. Enjoy","[['5 cl', 'Baileys Irish cream liqueur'], ['5 cl', 'Southern Comfort Liqueur']]"
Mark's Old Fashioned,Old-fashioned glass,Orange zest twist,"Place a tsp of sugar into the glass with a splash of water, stir into a syrup then add bitters.

Add triple sec, stir and add ice.

Pour in bourbon and stir.","[['4.5 cl', 'Bulleit Kentucky Straight Bourbon Whiskey (45%)'], ['4 drop', 'Angostura Aromatic Bitters'], ['1 Splash', 'Triple sec liqueur (40%)'], ['1 spoon', 'Demerara / dark Muscovado / brown sugar'], ['1 Splash', 'Chilled water']]"
Laphroaig Project,Old-fashioned glass,Lemon peel twist,Shake all ingredients with ice and strain into an ice-filled Old Fashioned glass.,"[['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Laphroaig Quarter Cask Islay Single Malt Scotch Whisky'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['2 dash', 'Fee Brothers Peach Bitters']]"
Alyssa's Cassini,Martini glass,Blackberry on rim or blackberries on stick,STIR all ingredients with ice and strain into chilled glass.,"[['5.25 cl', 'Vodka'], ['0.75 cl', 'Gin'], ['0.75 cl', 'Crème de cassis liqueur'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Rosemary sugar syrup (2:1)'], ['1 leaf', 'Rosemary sprig']]"
CHRIS's The Frank,Coupe glass,Quarter orange slice wheel on rim,STIR all ingredients with ice and strain into chilled glass.,"[['1.25 cl', 'Mezcal'], ['1.25 cl', 'Blanco tequila (100% agave)'], ['1.25 cl', 'Luxardo Aperitivo'], ['1.25 cl', 'Noilly Prat Extra Dry Vermouth'], ['1.25 cl', 'Rosso/rouge (sweet) vermouth'], ['0.5 cl', 'Montenegro amaro']]"
Florida Man,Double old-fashioned,Luxardo Cherry.,Shake all ingredients and strain into a glass with crushed ice.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Aperol Aperitivo'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Fernet Branca digestive bitter liqueur'], ['1.5 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['0.75 cl', 'St-Germain elderflower liqueur']]"
Velvet Thorn,Goblet glass,Kaffir lime leaf Hibiscus flower in syrup,"Stir 1 heaped bar spoon hibiscus jam and cognac in base of shaker until dissolved. Add other liquid ingredients, shake with ice and fine-strain into ice-filled goblet. Bruise kaffir lime twist over glass and discard. Garnish with hibiscus flower in syrup (well drained) and kaffir lime leaf.","[['1.5 cl', 'Hibiscus flower in syrup'], ['6 cl', 'Camus XO Cognac'], ['3 cl', 'Pinot Noir red wine'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 fresh', 'Kaffir lime leaf'], ['1 twist', 'Kaffir lime (fresh fruit)']]"
Great Gatsby (Léo Stepien),Old-fashioned glass,Orange slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Vodka'], ['6 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Campari Bitter liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 cl', 'Lillet Blanc']]"
Green Ghost,Nick & Nora glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['1 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
It's Always Sunny,Collins glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['2 cl', 'Americano Bianco'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange Bitters by Angostura']]"
Mr. Bali Hai,Tiki mug or collins,"Pineapple wedge, mint sprigs bouquet & 3 coffee beans",SHAKE all ingredients with ice and strain into glass/mug filled with crushed ice.,"[['4.5 cl', 'Jamaican aged blended rum'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Coffee liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Mezcalero,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Ginger sugar syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Bob's Grapefruit Bitters""]]"
Brazilian Soda,Collins glass,Fatia de limão,"Coloque todos os ingredientes em um copo longo com bastante gelo e complete com a Cream Soda.
Você pode usar lime mix ou suco de limão","[['6 cl', 'Cachaça'], ['12 cl', 'Cream soda (vanilla soda)'], ['4.5 cl', 'Lime juice (freshly squeezed)']]"
Want to Daddy?,Coupe glass,Hollowed out half passion fruit shell with peach and mango balls.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['2.5 cl', 'Passoã liqueur'], ['1.5 cl', 'Monin Mango Syrup'], ['1.5 cl', 'Monin Peach Syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
P & G,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Fino sherry'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange Bitters by Angostura']]"
Braulio Amber Negroni,Old-fashioned glass,Orange slice or sprig rosemary,POUR all ingredients into cocktail shaker filled with ice. Shake vigorously and strain into ice filled glass.,"[['1.5 cl', 'Gin'], ['1.5 cl', 'Amaro Braulio'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Bittermens Burlesque Bitters']]"
Artichoke Hold,Double old-fashioned,Mint sprigs bouquet,SHAKE all ingredients with ice and strain into a glass filled with crushed ice.,"[['2.25 cl', 'Overproof pot still rum'], ['2.25 cl', 'Cynar or other carciofo amaro'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup']]"
Gin Paloma,Collins glass,Pink grapefruit wedge,SHAKE first 4 ingredients with ice and strain into ice-fill glass. TOP with soda.,"[['4.5 cl', 'Grapefruit gin'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Thomas Henry Soda Water']]"
Stranger in the Alps,Rocks glass,Lemon pigtail,"Rinse a rocks glass with Douglas Fir brandy.
Combine remaining ingredients in a shaker with ice.
Shake, and strain over fresh large cube into the rocks glass.","[['1 dash', 'Clear Creek Eau de Vie of Douglas Fir'], ['4.5 cl', 'Beefeater London Dry Gin'], ['3 cl', 'Carpano Antica Formula Vermouth'], ['2.25 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Amaro Braulio'], ['1 pinch', 'Salt']]"
Hand of God,Old-fashioned glass,None required.,"Put all ingredients in shaker with ice.
Shake well.
Strain into a chilled old-fashioned glass over a large ball of ice.","[['5 cl', 'Blavod Black Vodka'], ['2.5 cl', 'Kahlúa coffee liqueur'], ['1 cl', 'Fernet liqueur']]"
Banana Negroni,Rocks glass,Slices of banana a little bit grilled.,Stir all ingriedeents and pour into cooled glass on big ice cube.,"[['3 cl', 'Bombay Sapphire Gin'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Cartron Banane liqueur'], ['2 cl', 'Campari Bitter liqueur']]"
Alberto's Tipperary #1,Coupe glass,Lemon zest twist (discarded),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['2 cl', 'Green (Verte) Chartreuse liqueur'], ['2 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Richard's Platinum Blonde (creamy),Nick & Nora glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Single cream / half-and-half'], ['3 cl', 'Barbancourt Five Star Reserve Speciale 8yo Rum'], ['3 cl', 'Grand Marnier liqueur']]"
Braulio Martinez,Rocks glass,Lemon peel,"In a mixing glass with ice, stir and strain.","[['4.5 cl', 'Beefeater London Dry Gin'], ['2.25 cl', 'Amaro Braulio'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Angostura or other aromatic bitters']]"
Braulio Sour,Rocks glass,Strain into a chilled cocktail glass and garnish with brandied cherries.,"Shake all that up hard WITHOUT ice, then add ice and shake again.","[['4.5 cl', 'Rye whiskey (80 proof) 40-45% alc./vol.'], ['2.25 cl', 'Amaro Braulio'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Pasteurised egg white'], ['1 dash', 'Angostura or other aromatic bitters']]"
Margate-a-rita,Rocks glass,Twist of lime,Combine ingredients with ice and shake. Strain into glass with ice.,"[['4.5 cl', 'Beefeater London Dry Gin'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 spoon', 'Golden syrup (3 parts syrup : 1 part water)'], ['1 pinch', 'Salt']]"
Uncle Mike's Old Fashioned,Old-fashioned glass,1 Slice Orange Maraschino Cherry is Optional,Combine Ingredients and Pour Over Ice,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Becherovka liqueur'], ['4 dash', 'Orange bitters'], ['2 spoon', 'Maple syrup']]"
Olle's Bitter Orange,Martini glass,"Orange foam (prepared beforehand with 15cl orange juice, 1,5cl white sugar and 1 egg white).",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['6 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Koen's Passion Fruit Cocktail,Coupe glass,Float half passion fruit,"Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['4.5 cl', 'Gin'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Passoã liqueur']]"
Michael Carper's Pink Lady,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Applejack brandy Bottled-in-Bond (50% alc./vol)'], ['1.5 cl', 'Egg white'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Fee Brothers Lemon Bitters'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
El Ego,Coupe glass,Deshidrated Passionfruit,All Ingredients in shaker and Serve in coupll glass,"[['2 cl', 'Appleton Estate Special'], ['3 cl', 'Passion fruit'], ['4 cl', 'Pimento dram liqueur'], ['4 dash', 'Angostura Aromatic Bitters'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Espresso Vanille Martini,Martini glass,Float 3 coffee beans on surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['0.75 cl', 'Vanilla sugar syrup']]"
Katie's Chelsea Sidecar,Coupe glass,Lemon zest twist,SHAKE ingredients except lemonade with ice and fine strain into chilled glass. Top with lemonade for a refreshing long summer drink.,"[['4.5 cl', 'Gin'], ['3 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 cl', 'Lemonade']]"
Vsevolod's Gimlet Cocktail (Difford's recipe),Coupe glass,Lime zest twist (discarded) & lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Gin']]"
Debbie Don't,Coupe glass,Ungarnished,Combine all ingredients with ice. Shake and strain into coupe.,"[['3 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Averna amaro'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup']]"
All Inclusive Resort,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Pineapple rum'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['0.75 cl', 'BÉBO Coffee Liqueur'], ['0.75 cl', 'Giffard Sirop de Orgeat (Almond) Syrup']]"
Jerry's Old Mexican Friend,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Mezcal'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Elderflower liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup']]"
Get27 Margarita,Margarita glass,lime wheel and mint leaves,Shake all ingredients with ice and fine strain in a margarita glass.,"[['6 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Get 27'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Agave syrup']]"
Bakewell Fizz,Flute glass,Maraschino cherry at bottom of glass,Put one maraschino cherry in bottom of a flute glass. Add 50ml of amaretto liqueur. Add 25mls maraschino liqueur. Top up with Prosecco.,"[['8 cl', 'Prosecco sparkling wine'], ['5 cl', 'Disaronno amaretto'], ['2.5 cl', 'Maraschino liqueur'], ['1 whole', 'Maraschino cherries']]"
Xander's Espresso Martini,Martini glass,float 3 coffee beans on surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Vodka'], ['2.5 cl', 'Kahlúa coffee liqueur'], ['4 cl', 'Espresso coffee (freshly made & hot)'], ['1 pinch', 'Salt']]"
The Garrison,Margarita glass,A single blackberry on a cocktail stick.,"Pour the gin, sugar syrup, lemon juice and liqueur into a shaker filled with ice.
Mix well and pour through a strainer into a cocktail glass. Garnish with a blackberry.","[['4 cl', 'Gin'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Bols Blackberry Liqueur']]"
nil's brandy crusta,Coupe glass,lemon twist,shake all ingredients with ice and fine strain into sugar rimmed glass.,"[['5 cl', 'Cognac'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Luxardo Maraschino liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
The Christmasish Cocktail,Coupe glass,Sprig of thyme,Stir ingredients in mixing glass and strain into your cocktail glass.,"[['4.5 cl', 'Cognac'], ['2.25 cl', 'Glenkinchie 12 Year Old Lowland Single Malt Scotch Whisky'], ['1.5 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['1.5 cl', 'Grand Marnier liqueur'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (1 sugar : 1 water)'], ['1 dash', 'Fee Brothers Aztec Chocolate bitters']]"
Red Carpet,Coupe glass,Twist de limão siciliano,"60ml gim infusionado com canela e hisbisco
25 ml suco de limão siciciliano
20 ml de grenadine

Bater com gelo todos ingredientes e coar numa taça coupe.","[['6 cl', 'Gin'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Monin Grenadine syrup']]"
Sâmia's Moscow Mule,Copper mug or Collins glass,"Lime slice, mint sprigs bouquet & straw",POUR first 3 ingredients into mug/glass & stir. Two-thirds fill glass with cubed ice. TOP with ginger ale.,"[['5 cl', 'Vodka'], ['2 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Ginger ale']]"
Sâmia's White Russian Cocktail,Old-fashioned glass,Dust with grated nutmeg,STIR first 2 ingredients with ice and strain into ice-filled glass. Carefully FLOAT lightly whipped cream (shake sealed container before pouring).,"[['3 cl', 'Coffee liqueur'], ['3 cl', 'Single cream / half-and-half'], ['1 cl', 'Disaronno amaretto'], ['4 cl', 'Vodka']]"
Nathalie's Orange Brulée,Martini glass,Dust with chocolate powder or better with freshly grated nutmeg,"STIR first 3 ingredients with ice and fine strain into chilled glass.

Whip a little more cream than the recipe with a little Grand Marnier, but not too long or it's going to be blobby like with the one I just made.

FLOAT thin layer of cream evenly over drink.","[['4.5 cl', 'Amaretto liqueur'], ['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Cognac'], ['0.75 cl', 'Double cream / heavy cream']]"
Christmas Margarita (re-shake),Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rooster Rojo Reposado Tequila'], ['4.5 cl', 'Eager Cranberry Juice Drink'], ['1.5 cl', 'Grand Marnier liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Patrick's Fat Tire,Old-fashioned glass,Orange zest twist,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

(If you don't have Nardini Amaro then sub with Ramazzotti Amaro or Averna Amaro.)","[['4.5 cl', 'Caribbean blended rum aged 6-10 years'], ['3 cl', 'Nardini Amaro'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)']]"
Elisabeth's Ruby,Coupe glass,orange twist,DRY SHAKE all ingredients then SHAKE (with ice) and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['2.25 cl', 'Elderflower liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['2.25 cl', 'Orange juice (freshly squeezed)']]"
Neoaviation,Coupe glass,Luxardo Maraschino Cherry.,Shake ingredients (minus champagne) together for 30 seconds. Splash champagne on top.,"[['1 cl', 'Giffard Crème de Violette liqueur'], ['0.75 cl', 'Giffard Ginger of the Indies Liqueur'], ['0.35 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['0.35 cl', 'Gomme syrup'], ['2 dash', ""Regans' Orange Bitters No.6""], ['4.5 cl', 'Ketel One Vodka'], ['4.5 cl', 'Rosé champagne']]"
Sherbet Lemon,Martini glass,Rim the glass with white sugar and a slice of lemon.,"Combine the ingredients in a shaker filled with ice, shake thoroughly and pour.","[['4.5 cl', 'Bombay Sapphire Gin'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Limoncello di Capri Liqueur']]"
PASIÓN DE FRESA,Martini glass,Guinda roja y zest de naranja.,"Tres golpes de cachaza, un golpe de Cointreau, hielo, shaker.
Copa de Martini con hielo escarchado, zumo de naranja y fresa.","[['3 cl', 'Novo Fogo Barrel-aged Cachaça'], ['3 cl', 'Cointreau Noir Orange liqueur with cognac']]"
Raspberry Kentucky Buck,Collins glass,Lemon slice & strawberry slice,"MUDDLE raspberries in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['Top up with', 'Ginger beer'], ['4 whole', 'Raspberries (fresh)']]"
Anthony's Black Manhattan,Coupe glass,Luxardo Maraschino cherry,Combine all ingredients in a mixing glass. Add ice and stir until thoroughly chilled - 30-40 stirs. Strain into a coupe or cocktail glass.,"[['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', 'Orange bitters'], ['6 cl', 'Rittenhouse Straight Rye'], ['3 cl', 'Averna amaro']]"
Anthony's Vieux Carré Cocktail,Old-fashioned glass,Lemon zest twist,Combine all ingredients in a mixing glass. Add ice and stir until thoroughly chilled - 30-40 stirs. Strain into an Old Fashioned glass over a large piece of ice.,"[['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['3 cl', 'Rittenhouse Straight Rye'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Cognac'], ['0.75 cl', 'Bénédictine D.O.M.']]"
The Charlie Sheen,Old-fashioned glass,Orange zest twist,"Stir all with ice in a mixing glass till it tastes nice, serve over ice in an old fashioned.","[['5 cl', 'Wray & Nephew White overproof rum'], ['2.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['2 drop', 'Mozart Chocolate Bitters']]"
nil's banana calling,Coupe glass,banana wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Gin'], ['2 cl', 'Voignier white wine'], ['1.25 cl', 'Crème de banane liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Christmas Vesper,Martini glass,Orange zest twist,Shake all ingredients with ice and fine strain into a chilled glass,"[['6 cl', 'Bramley and Gage Organic Sloe Gin'], ['2 cl', 'Reyka Vodka'], ['0.5 cl', 'Ruby port'], ['0.5 cl', 'Rosso/rouge (sweet) vermouth']]"
ElderRula,Collins glass,Lemon zest twist and sage,"Mix ingredients apart from tonic, SHAKE with ice and strain into ice-filled glass. TOP with tonic water.","[['6 cl', 'Gin'], ['3 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Fever-Tree Mediterranean Tonic Water'], ['3 leaf', 'Sage leaves']]"
Red-Eye Blind,Boston glass,none,Scoop out two cherries and a spoonful of marasca syrup from a Luxardo cherries jar and put it in the cup. Pour the rye over the spoon into the cup. Stir until the syrup is homogeneous with the whiskey. This is a room temperature drink.,"[['6 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['2 whole', 'Syrup from Luxardo Maraschino Cherries'], ['1 spoon', 'Cherry syrup']]"
Antica Manhattan Island,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Cognac'], ['3 dash', 'Angostura or other aromatic bitters'], ['0.5 cl', 'Maraschino liqueur'], ['3 cl', 'Carpano Antica Formula Vermouth']]"
Christmas Cosmopolitan,Coupe glass,Rosemary sprig spiked with cranberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', ""Difford's Falernum liqueur""], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Chocolate Orange Espresso Martini,Coupe glass,Quarter orange wheel slice on rim or float dehydrated orange wheel slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Oranje Vodka'], ['1.5 cl', 'De Kuyper Brown Crème de Cacao'], ['1.5 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt) (optional)""]]"
Rick's Christmas Daiquiri,Coupe glass,Float star anise,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'White/gold 1-3 year old mellow light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Pimento dram liqueur'], ['3 dash', ""Peychaud's Aromatic Bitters""]]"
Gerard's French Connection,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Cognac'], ['3 cl', 'Grand Marnier liqueur']]"
Rhubarb Mule,Collins glass,Fresh mint leaves and a few fresh raspberries,SHAKE the first three ingredients with ice. STRAIN into a chilled glass with plenty of ice. TOP with ginger ale and stir.,"[['6 cl', 'Vodka'], ['3 cl', 'Rhubarb sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['10 cl', 'Fever-Tree Premium Ginger Ale']]"
Ken's Full Monte No.2,Old-fashioned glass,Orange zest twist (discarded) & Luxardo maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Bourbon whiskey'], ['1 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Montenegro amaro'], ['1 dash (4 drops)', 'Orange Bitters by Angostura']]"
Adam's The Other Word cocktail,Coupe glass,Lemon twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['2 cl', 'Maraschino liqueur'], ['2 cl', 'Yellow Chartreuse liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Sâmia's Subourbon,Collins glass,Blackberries,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2 fresh', 'Blackberries'], ['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['6 cl', 'Cranberry juice (sweetened)'], ['2 dash', 'Angostura or other aromatic bitters'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ryugu Old Fashioned,Rocks glass,A small piece of Yuzu peel on top,"Stir the ingredients and strain over a large ice into a glass. Put a small piece of Yuzu peel on the ice.

Note) Yuzu peel has strong fragrance. So even the tiny piece is enough for garnish. The large or typical sized zest for garnish spoils the cocktail. So don't make it large to serve.","[['6 cl', 'Suntory Yamazaki 12 Year Old'], ['0.75 cl', 'Kuromitsu Japanese brown sugar syrup'], ['2 dash', 'Yuzu bitters']]"
Manu's Hoa Sua,Martini glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Pomegranate juice'], ['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura or other aromatic bitters'], ['2 cl', 'Dry vermouth']]"
Louise's Sparkling Negroni,Old-fashioned glass,Lime wedge,POUR first 3 ingredients into ice-filled glass. TOP with some sparkling wine and lightly STIR.,"[['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Gin'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Smokin' Hot Mexican,Margarita glass,Slice of lime to assist with the floating. I also added a rim of chile/citrus for extra bite and to complement the smokiness of the Mezcal.,"Mix first three in shaker with ice for a minute. Fill a chilled glass with ice. Pour shaker into glass. Add a slice of lime flat on top of ice. Float the Mezcal on top of the drink by pour slowly over the lime slice. Enjoy.
I used a Mesquite smoked Mezcal but any Smokey Mezcal will work","[['4.5 cl', 'Patrón Silver blanco tequila'], ['3 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Mezcal']]"
Christmas Flat White Martini,Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish cream liqueur'], ['3 cl', 'Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Monin Gingerbread syrup']]"
Timothy's Carribean Blue Sky,Fizz or Highball (8oz to 10oz),Orange zest twist,SHAKE all but 7up with ice and fine strain into chilled glass. To with 7up.,"[['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Blue curaçao liqueur'], ['2.25 cl', 'Flor de Cana Extra Dry 4 Year Old Rum'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['6 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Missi's Penicillin cocktail,Old-fashioned glass,Candied ginger,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Blended Scotch whisky'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
Artist's Gin & Tonic,Copa glass,Lemon wedge in glass,POUR all ingredients into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['9 cl', 'Thomas Henry Tonic Water']]"
Michael Carper's Sazerac Cocktail (Difford's recipe),Old-fashioned glass,Lemon zest twist (discarded),"POUR absinthe into ice-filled glass, TOP with water and leave to stand. Separately THROW other ingredients with ice. DISCARD contents of glass (absinthe, water and ice - see comment below) and STRAIN thrown drink into absinthe-coated glass.","[['1 cl', 'Absinthe verte'], ['7 cl', 'Chilled water'], ['2 cl', 'Cognac'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Bourbon whiskey'], ['3 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Angostura or other aromatic bitters'], ['0.75 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['1 dash', 'The Bitter Truth Lemon Bitters']]"
Roland's Dublin Minstrel,Nick & Nora glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Irish whiskey']]"
Tootsie Roll - Kelsey's Version,Nick & Nora glass,Tootsie Roll chew &/or Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Caribbean blended rum aged 6-10 years'], ['1.25 cl', 'Maple syrup'], ['6 drop', 'Chocolate bitters'], ['0.35 cl', 'Orgeat (almond) sugar syrup']]"
Tens Across The Board,Nick & Nora glass,Orange twist,"Mix, stir, strain.","[['1 cl', 'Aviation American gin'], ['1 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['1 cl', 'Cognac'], ['1 cl', 'Italicus liqueur'], ['1 cl', 'Ginger liqueur'], ['1 cl', 'St. Elizabeth Allspice Dram Liqueur'], ['1 cl', 'Vodka']]"
Medicine Man,Old-fashioned glass,Garnish with the 1 remaining Sage Leaf,"Use smoked paprika

Put aside one sage leaf for the garnish
Place all the ingredients into a shaker with ice
Shake for about 20 seconds
Strain into a chilled glass","[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['1⁄2 spoon', 'Paprika powder'], ['2 dash', 'Orange bitters'], ['4 leaf', 'Sage leaves']]"
The Journey,Fizz or Highball (8oz to 10oz),"Pineapple leaf, smoked paprika and coconut shavings.","SHAKE all ingredients with ice, strain into a glass with ice cubs and fill with crushed ice on top.","[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Captain Morgan Spiced Rum'], ['2.25 cl', 'Pineapple (fresh)'], ['1.5 cl', 'Lime oleo saccharum'], ['1.5 cl', 'Pineapple & coconut (piña-colada) syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Bols Red Orange']]"
Scott 's Lunes Aperitivo,Nick & Nora glass,Lemon zest twist (discarded) and olive,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Blanco tequila (100% agave)'], ['2 cl', 'Americano Bianco'], ['0.5 cl', 'Gentian liqueur (e.g. Suze, Salers etc)'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Paper Bird,Rocks glass,None,"Stir with ice, strain and serve, or strain and serve with a large cube.","[['3 cl', 'Plantation Overproof O.F.T.D. rum'], ['3 cl', 'Amaro Nonino Quintessentia'], ['3 cl', 'Aperol Aperitivo'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Black Forest Negroni,Double old-fashioned,Maraschino cherry,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'St. George Dry Rye Gin'], ['3 cl', 'Belsazar Vermouth Rose'], ['2 cl', 'Racines de Suze Gentian Liqueur'], ['2 cl', 'Schladerer Schwarzwald Black Forest Maraschino Liqueur']]"
The Chase,Coupe glass,Orange twist,STIR ingredients with ice and strain into chilled glass,"[['2.25 cl', 'Carpano Antica Formula Vermouth'], ['2.25 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Drambuie liqueur'], ['1 dash (4 drops)', 'La Fée Parisienne absinthe'], ['4.5 cl', 'Bourbon whiskey']]"
Gin Sling,Collins glass,Add a Lemon twist,Put all ingredients (except soda) into a cocktail shaker filled with ice. Shake well. Strain into a Collins glass filled with ice. Top with the soda,"[['4.5 cl', 'Gin'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash (4 drops)', 'Angostura Aromatic Bitters'], ['3 cl', 'Soda (club soda) water'], ['1 twist', 'Lemon (fresh)']]"
Gerardo's Pisco Sour (Traditional Recipe),Goblet glass,Aromatize with two drops of Bitter Angostura to hide the smell of egg white and contrast with the sweet and sour of the preparation.,"Place six ice cubes in the blender, add the pisco, the lemon juice, the sugar syrup and the egg white. Beat firmly for a couple of minutes. Serve in a cold kero glass","[['3 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Pisco'], ['2.25 cl', 'Pasteurised egg white'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Margaroni,Old-fashioned glass,Charred lime wheel.,"Stir all ingredients with ice until well chilled, then strain into an ice-filled Old Fashioned glass, with optional salt rim.","[['3 cl', 'Blanco tequila (100% agave)'], ['1 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Campari Bitter liqueur'], ['1.25 cl', 'Ruby port'], ['0.75 cl', 'Lime cordial (sweetened lime juice)']]"
Sally's Blue Mountain Cocktail,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caribbean blended rum aged 6-10 years'], ['1.5 cl', 'Vodka'], ['1.5 cl', 'Coffee liqueur'], ['3 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Lavender Bee's Knees,Coupe glass,Lemon zest twist,"SHAKE all ingredients with ice and fine strain into chilled glass.

Alternatively, if making with raw honey (rather than syrup), STIR 1/2oz honey with 22.5ml (¾oz) lemon juice and 60ml (2oz gin). SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.75 cl', 'Monin Lavender sugar syrup']]"
Green Eyes Gin Cocktail,Rocks glass,"Lime, olives","Dry-shake all ingredients without ice to combine, then add ice and shake again until chilled and foamy. Double-strain into a chilled glass with fresh ice; garnish.","[['4.5 cl', 'Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Egg white']]"
GreenRiver,Nick & Nora glass,Cherry,Combine ingredients in a mixing glass with ice. Stir until chilled and strain into a Nick and Nora glass. Garnish.,"[['4.5 cl', 'Gin'], ['0.75 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Sloe Gin liqueur'], ['3 cl', 'Dry white port']]"
Cranberry and Pine,Rocks glass,Thin lemon slices or cranberries,"In a cocktail shaker with ice, combine an ounce and a half of gin, an ounce and a half of 100% cranberry juice, a quarter-ounce of fresh lemon juice, and an ounce of honey syrup-that's equal parts honey and hot water, stirred until dissolved. Add a dash of orange bitters. Shake until well-chilled, then strain into a rocks glass with fresh ice.","[['4.5 cl', 'Gin'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Honey syrup (3 honey to 1 water)'], ['1 dash', 'Orange bitters']]"
Christmas Tree Martini,Coupe glass,"Garnish with a stalk of rosemary, clapping it between your palms to release its fragrance. If you like a smokier, more intense aroma, light just the tip of the rosemary stalk with a lighter before serving, just so the tips catch fire for a moment; the scent is amazing.","Stir in mixing glass until very well-chilled, then strain into a chilled martini glass or coupe.","[['4.5 cl', 'Beefeater London Dry Gin'], ['3 cl', 'Dry vermouth'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 dash', 'Angostura or other aromatic bitters']]"
Salted Gingerbread Cocktail,Martini glass,Fresh ginger slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bourbon whiskey'], ['2.25 cl', 'The Lakes Salted Caramel Vodka Liqueur'], ['2.25 cl', ""Stone's Original Green Ginger Wine""], ['0.75 cl', 'Monin Gingerbread syrup'], ['6 cl', 'Clear apple juice (not cloudy)']]"
Arvid's Americano,Collins glass,Orange slice,POUR all ingredients into glass and then fill with ice.,"[['4.5 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Rosso/rouge (sweet) vermouth'], ['7.5 cl', 'Soda (club soda) water'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Arrack Breakfast Club,Martini glass,Lemon zest twist,"STIR honey and marmalade with rum until dissolved. Add tea, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'By The Dutch Batavia Indonesian Arrack'], ['3 cl', 'Lapsang Souchong tea (cold)'], ['1 spoon', 'Honey'], ['1 spoon', 'Orange marmalade']]"
Scott 's Bywater,Old-fashioned glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass (optionally over a chunk of block ice).,"[['5 cl', 'Caribbean blended rum aged 6-10 years'], ['2.25 cl', 'Amer Picon'], ['1.5 cl', 'Green Chartreuse liqueur'], ['0.5 cl', 'Falernum liqueur'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Lavender Gin Cocktail,Rocks glass,Garnish with the lime wedge and lavender sprig and serve.,"In a rocks glass, stir the tonic with the gin, lime juice, agave and 1/2 ounce of the lavender infusion. Fill the glass with ice.","[['3 cl', 'Beefeater London Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['6 cl', 'Tonic water'], ['1.5 cl', 'Giffard Lavender Syrup']]"
Gin Quarantini,Coupe glass,Lemon juice & powdered vitamin C rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Vodka Quarantini,Martini glass,Lemon juice & powdered vitamin C rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
Christmas Blonde,Martini glass,,"Freeze the glasses, mix the ingredients with 4 icecubes and shake until a foam layer forms. Sugar the rim of the glass with powder sugar. Serve cold.","[['2.25 cl', 'Drambuie liqueur'], ['2.5 cl', 'Captain Morgan Black Label rum'], ['2.5 cl', 'Grand Marnier liqueur'], ['6 cl', 'Single cream / half-and-half'], ['3 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Cat 3 Rum Runner,Hurricane glass,Lime slice,"Combine ingredients in glass with ice. Stir, top off with soda.","[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['3 cl', 'Maple syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 Splash', 'Soda (club soda) water']]"
Whisky Business (Meaghan Dorman's version),Old-fashioned glass,Lemon slice wheel dusted with Tajin chile seasoning,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Ancho Reyes chile liqueur'], ['1.5 cl', 'Cinnamon sugar syrup']]"
Rudolph's Secret,Old-fashioned glass,With rosemary and cranberries,Shake all ingredients with ice and a sprig of rosemary.,"[['3 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['3 cl', 'Amaro Nonino'], ['3 cl', 'Eager Cranberry Juice Drink'], ['1.5 cl', 'Cinnamon sugar syrup']]"
Old Cowboy,Old-fashioned glass,"Orange slice, maraschino cherry",STIR all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Dry vermouth'], ['1.5 cl', 'Bianco vermouth'], ['4.5 cl', 'Knob Creek Single Barrel Reserve'], ['4.5 cl', 'Luxardo Bitter Bianco liqueur']]"
Grand White Lady,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Dublin Spider Highball,Highball (max 10oz/300ml),Lime wedge,POUR all ingredients into ice-filled glass.,"[['4.5 cl', 'Irish whiskey'], ['3 dash', 'Angostura Aromatic Bitters'], ['9 cl', 'Thomas Henry Ginger Ale']]"
Quarantine Order,Belgium beer glass,"Mint sprig bouquet, lime wheel slice & Luxardo Maraschino cherry sail",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4 cl', 'Jamaican aged blended rum'], ['4 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', 'Grapefruit juice (pink)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Cinnamon sugar syrup'], ['0.75 cl', 'Passion fruit syrup'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 dash', 'Angostura Aromatic Bitters']]"
Dragon Punch,Coupe glass,Skewered cucumber Roll,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['2 dash', 'Hot pepper sauce (red)']]"
Sherry Valance,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Manzanilla sherry'], ['1.5 cl', 'Armagnac brandy'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['3 dash', ""Peychaud's or other Creole-style bitters""]]"
High Hat,Rocks glass,Twist of lemon,"Shake, strain, serve over ice","[['6 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Ian's Vesper Dry Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['9 cl', ""Gordon's The Original London Dry (UK 47.3% Yellow)""], ['3 cl', ""Tito's Handmade Vodka""], ['1.5 cl', 'Lillet Blanc'], ['2 dash', 'Angostura Aromatic Bitters']]"
Ryugu Sazerac,Rocks glass,Small yuzu peel hung on rim of the glass,"Stir the ingredients and strain into a glass. Hang a small Yuzu peel on rim of the glass.

Note) Yuzu peel has strong fragrance. So even the tiny piece is enough for garnish. The large or typical sized zest for garnish spoils the cocktail. So don't make it large to serve.","[['6 cl', 'Suntory Yamazaki 12 Year Old'], ['0.5 cl', 'Kuromitsu Japanese brown sugar syrup'], ['3 dash', 'Yuzu bitters']]"
Mediterranean Gin & Tonic,Copa glass,Large whole green olive and sprig of rosemary,POUR ingredients into ice-filled glass serve.,"[['2.5 cl', 'Gin Mare Mediterranean Gin'], ['20 cl', 'Fever-Tree Mediterranean Tonic Water']]"
Another Festivus Miracle!,Rocks glass,Peel of your choice,"Stir with a handcracked large cube, strain, garnish with a peel of your choosing, pressed inside the inner rim, add a large or cracked chunk of ice if further cold or dilution is desired.","[['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Fernet liqueur'], ['3 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Gin'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Christmas Sidecar,Coupe glass,Orange zest twist studded with cloves,Shake and strain into chilled glass.,"[['5 cl', 'Cognac'], ['3 cl', 'Orange Curaçao liqueur'], ['1 cl', 'St. Elizabeth Allspice Dram Liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Last Christmas,Coupe glass,Maraschino Cherry on a stick,"Shake all ingredients except for Tonic Water, fine strain into a cooled Coupe Glas, fill up with Tonic Water. Garnish with a Maraschino Cherry on a Stick.","[['1 cl', 'Pernod Absinthe Recette Traditionnelle'], ['1 cl', 'Wodka Vodka (Wódka Vodka)'], ['1 cl', 'Bols Cherry Brandy Liqueur'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Thomas Henry Tonic Water']]"
Gin ger tini,Martini (large 10oz) glass,Lemongrass outer stalk (trimmed),Muddle Ginger and Lemongrass in Boston shaker. Add ice and remaining ingredients. Shake. Strain,"[['3 gram', 'Root ginger (thumbnail-sized slice)'], ['3 gram', 'Lemongrass stem'], ['1.5 cl', 'Ginger & lemongrass cordial'], ['6 cl', 'Gin'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Apple juice']]"
Mark's Manhattan (Perfect),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.25 cl', 'Rosso/rouge (sweet) vermouth'], ['1.25 cl', 'Dry vermouth'], ['2 dash', 'Angostura or other aromatic bitters']]"
Angela's Full Circle,Collins glass,Pineapple wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['9 cl', 'Pomegranate juice'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Pink gin']]"
Hugo Special,Nick & Nora glass,Orange zest twist (discarded) & pineapple wedge on rim,"MUDDLE orange and pineapple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Orange (fresh fruit) (chopped)'], ['3 wedge', 'Pineapple (fresh)'], ['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Sunset (Coconut Rum) 'Martini',Martini glass,None,SHAKE first 3 ingredients with ice and fine strain into chilled glass. Finish by pouring grenadine into the centre of the cocktail (which will sink to form sunset affect).,"[['3 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Fort Lauderdale (by Sam Ross),Coupe glass,Lemon zest twist or dehydrated lemon wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
L'Ultima Parola (by David Wondrich),Coupe glass,Lime zest twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Liquore Strega'], ['1 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Gustings' Grasshopper,Coupe glass,Mint leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Giffard Peppermint Pastille crème de menthe'], ['2.5 cl', 'Dutch Cacao white crème de cacao'], ['2.5 cl', 'Single cream / half-and-half']]"
Rackhouse Lemonade,Collins glass,Lemon wedge,POUR all ingredients into ice-filled glass.,"[['4.5 cl', 'Daddy Rack Tennessee Whiskey'], ['1 cl', 'Giffard Crème de Pêche de Vigne liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Lemonade']]"
Tart 'n' Sand,Coupe glass,Dehydrated Orange slice wheel,"MUDDLE cherries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['4 unit', 'Syrup from Luxardo Maraschino Cherries'], ['2.25 cl', 'Speyside single malt Scotch whisky'], ['2.25 cl', 'Blood orange liqueur'], ['2.25 cl', 'Lillet Rouge'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Platinum Blond,Coupe glass,Rosemary sprig,"MUDDLE rosemary in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1⁄2 fresh', 'Rosemary sprig'], ['3 cl', 'Grapefruit flavoured vodka'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
La Violetta,Coupe glass,Float dehydrated lemon wheel slice,SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with splash of prosecco.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Prosecco sparkling wine']]"
Bastille,Old-fashioned glass,Walnut on rim or resting on ice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Armagnac brandy'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Black walnut bitters']]"
Dominicana,Coupe glass,Dust with freshly grated nutmeg,STIR first 2 ingredients with ice and strain into chilled glass. Carefully float lightly whipped cream (shake cream in the container to aerate prior to pouring).,"[['4.5 cl', 'Havana Club 7yo rum'], ['4.5 cl', 'Coffee liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Spumoni,Collins glass,Grapefruit wedge,POUR first 2 ingredients into glass and STIR. Add ice and TOP with tonic.,"[['3 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Ruby red grapefruit'], ['9 cl', 'Thomas Henry Tonic Water']]"
Port and Rum Negroni,Snifter glass,Garnish with a wheel of candied orange.,"Fill a glass with ice, add equal measures of rum, campari, and a LBV port.
Stir.","[['4 cl', 'Dark/black/blackstrap rum'], ['4 cl', 'Campari Bitter liqueur'], ['4 cl', 'Tawny port']]"
Corpse Reviver No.2 (Gary's Recipe),Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass. Heat lemon twist and drop in.,"[['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Bombay Sapphire Gin'], ['2.25 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Cocchi Americano Bianco'], ['0.35 cl', 'La Fée Parisienne absinthe']]"
Doug's Christmas Cosmopolitan,Coupe glass,Rosemary sprig spiked with cranberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Vodka'], ['2 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Becherovka Original liqueur']]"
French Raspberry,Flute glass,Lemon zest twist,"Add everything but bubbles, muddle, shake, and TOP with champagne.","[['3 cl', 'Elderflower liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Brut Champagne'], ['1⁄4 cupful', 'Raspberries (fresh)']]"
Spiced Sherry Fizz,Martini glass,Orange zest,"Pour the first two ingredient in a child glass. Stir, top up with champagne.","[['0.5 cl', 'Monin Gingerbread syrup'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['Top up with', 'Brut Champagne']]"
White Christmas Martini,Martini (large 10oz) glass,Rim with honey or vanilla syrup and gold sugar. Gold leaf flakes on top. Xmas decorations,Shake all ingredients,"[['6 cl', 'Vanilla vodka'], ['6 cl', 'Mozart White Chocolate Vanilla Cream liqueur'], ['3 cl', 'White crème de cacao liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Lucas 's Death In The Gulf Stream,Collins glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) and add more ice until glass is filled.,"[['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 grated zest of', 'Lime (fresh)'], ['6 cl', 'Gin'], ['4 dash', 'Orange Bitters by Angostura']]"
Owen's Artist's Gin & Tonic,Copa glass,Lemon wedge in glass,POUR all ingredients into ice-filled glass.,"[['3 cl', 'Bombay Sapphire Gin'], ['1.5 cl', 'Elderflower liqueur'], ['9 cl', 'Tonic water'], ['1.5 cl', 'Pomegranate juice']]"
Boxing Day Fizz,Flute glass,Orange zest,Shake Galliano and Peach schnapps and strain into flute add Prosecco and top with freshly squeezed orange juice.,"[['3 cl', 'Prosecco sparkling wine'], ['1.5 cl', 'Galliano Vanilla liqueur'], ['3 cl', 'Archers Peach Schnapps'], ['9 cl', 'Orange juice (freshly squeezed)']]"
Chambord Royal,Flute glass,2 Fresh Raspberries,"Pour Champagne, Cava or Prosecco into a tall flute glass and top with Chambord. Garnish with a couple raspberries and voila!","[['3 cl', 'Chambord liqueur'], ['18 cl', 'Brut Champagne'], ['2 fresh', 'Raspberries (fresh)']]"
French Manhattan,Martini glass,Brandied Cherry,Shake the ingredients with ice and strain into an ice-filled rocks or martini glass. Garnish with a cherry and Voila!,"[['3 cl', 'Chambord liqueur'], ['6 cl', 'Woodford Reserve bourbon'], ['1 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Orange bitters']]"
Fredrik's twist on Aviation Cocktail (Difford's recipe),Coupe glass,Lemon zest twist (& optional sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Gin'], ['1.5 cl', 'Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Chilled water'], ['1 cl', 'Campari Bitter liqueur']]"
The Italian Guard,Coupe glass,Orange zest twist.,Shake all ingredients and strain into the chilled glass.,"[['4.5 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['0.5 cl', 'Tuaca Liqueur'], ['2 drops', 'Angostura Aromatic Bitters']]"
Sacred Cenote,Collins glass,Mint leaves,"Shake mezcal, amaro, honey syrup, and lime juice (including several mint leaves) in a Boston shaker with full ice for 20 seconds and strain into glass. Sometimes I include some of the shaker ice, sometimes I drink it neat. Some add a splash of Topo Chico to top off, but not necessary.","[['3 cl', 'Mezcal'], ['3 cl', 'Amaro Di Angostura liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Honey syrup (3 honey to 1 water)'], ['3 drop', 'Angostura Aromatic Bitters'], ['3 fresh', 'Mint leaves'], ['3 cl', 'Soda (club soda) water']]"
The Winter's Nail,Toddy glass,Dust with grated nutmeg,Stir together and microwave until hot.,"[['2.25 cl', 'Drambuie liqueur'], ['2.25 cl', 'Coffee liqueur'], ['1.5 cl', 'Single cream / half-and-half'], ['6 cl', 'Gin'], ['1.5 cl', 'Almond milk']]"
Xander's Irish Coffee martini,Martini glass,Whiped Cream,Shake all ingredient in a shaker with ice,"[['6 cl', 'Baileys Irish cream liqueur'], ['3 cl', ""Jack Daniel's Tennessee whiskey""], ['1 dash (4 drops)', 'Vanilla extract'], ['5 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Kahlúa coffee liqueur'], ['0.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Per 's Sidecar (se fx Bartenderens grundbog),Coupe glass,Sugar rim & lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Cognac'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Luxury Cocktail-Shane's,Martini glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['3 dash', 'Angostura or other aromatic bitters'], ['2.25 cl', ""Pimm's No.1 Cup""], ['3 cl', 'Gin']]"
Rodrigo's Margarita on-the-rocks (Difford's recipe),Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['1⁄2 pinch', 'Salt'], ['3 cl', 'Lime juice (freshly squeezed)'], ['4 drop', 'Orange Bitters by Angostura'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dave's Bitter Jean,Coupe glass,Two Luxardo Maraschino cherries on stick,"STIR all ingredients with ice and strain into chilled glass.

- Go light on the syrup","[['6 cl', 'Speyside single malt Scotch whisky'], ['1 cl', 'Islay single malt (peated) Scotch whisky'], ['1.5 cl', 'Crème de cassis liqueur'], ['2.25 cl', 'Antica Formula or other well aged sweet vermouth'], ['8 dash', 'Angostura or other aromatic bitters']]"
Andean Bear,Martini glass,Orange zest.,SHAKE all ingredients with ice and strain into a chilled glass.,"[['6 cl', 'Diplomatico Reserva Exclusiva Rum'], ['1.5 cl', 'Dark crème de cacao liqueur'], ['1.5 cl', 'Cointreau triple sec liqueur']]"
Christmas Slow Screw,Collins glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Sloe Gin liqueur'], ['3 cl', 'Gin'], ['10 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)']]"
Sorrentino Mandarino,Double old-fashioned,Mandarine zest twist,POUR all ingredients into ice-filled glass and briefly STIR.,"[['5.25 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['3 cl', 'Limoncello liqueur'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Aperol Aperitivo']]"
Ole's Old Fashioned Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['9 drop', ""Abbott's bitters""], ['3 cl', 'Cointreau triple sec liqueur']]"
The Needless Necessity,Coupe glass,Half slice of orange on rim of glass.,Shake all ingredients with ice and then fine strain into glass.,"[['3.5 cl', 'Rutte Dry Gin'], ['3.5 cl', 'Liquore Strega'], ['2 cl', 'Krupnik honey liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Stephen's Mezcal Negroni,Medical cup or Old-fashioned glass,None required - burnt orange peel if handy,Pour all ingredients into a larger glass or shaker with ice and stir. Strain into an old fashioned glass with ideally a single ice cube.,"[['3 cl', 'Mezcal'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Zucca Rabarbaro Marca Depositata Specialita Dal 1845']]"
Longy's Manhattan,Coupe glass,None or Marashino cherry on stick,Stir all ingredients with ice and strain in to the ice chilled glass,"[['4.5 cl', 'Jameson Irish Whiskey'], ['3 cl', 'Ardbeg 5yo Wee Bestie'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Stuart's Honey Bee,Martini glass,Lemon slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'White/gold 1-3 year old mellow light rum'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Limoncello liqueur']]"
David's Jungle Bird,Old-fashioned glass,Pineapple wedge,SHAKE all ingredients with ice and strain into glass filled with ice.,"[['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['4.5 cl', 'Spiced rum']]"
Yuzu Tart,Coupe glass,Yuzu slice,STIR yuzu juice and honey and vodka in the base of shaker until honey is dissolved. Add green tea liqueur and SHAKE all ingredients with ice.,"[['2 cl', 'Vodka'], ['0.5 cl', 'Green tea liqueur'], ['2 cl', 'Yuzu juice'], ['1 cl', 'Orange blossom honey']]"
Sir Lawrence,Snifter glass,None,Build in the glass and serve neat.,"[['6 cl', 'Remy Martin VSOP Mature Cask Finish Cognac'], ['1.5 cl', 'Grand Marnier liqueur']]"
The Right Word Cocktail,Coupe glass,THINLY SLICED LIME WHEEL,SHAKE all ingredients with ice ans fine strain into chilled glass.,"[['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Bombay Sapphire Gin'], ['3 cl', 'Lillet Blanc'], ['3 cl', 'St-Germain elderflower liqueur']]"
JACQUELINE's Joy Division,Coupe glass,Thin lamelle of ginger with a slit to perch on rim of glass :),"Combine all ingredients except ginger in a mixing glass with ice, stir, serve. Rub ginger slice around rim and perch on lip of glass.","[['6 cl', 'Gin'], ['3 cl', 'Dry vermouth'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1 spoon', 'Olive brine (from jarred olive)'], ['1 spoon', 'Lime oleo saccharum'], ['1 slice', 'Root ginger (thumbnail-sized slice)'], ['1 dash', 'Angelique Absinthe (Angélique Absinthe)']]"
Bad Hombre,Double old-fashioned,Orange slice.,Pour all ingredients into a mixing glass with ice and stir for 25 seconds. Pour into a chilled glass.,"[['3 cl', 'Mezcal'], ['3 cl', 'Averna Amaro'], ['3 cl', 'Campari Bitter liqueur']]"
Stephen's White Fur Jacket Riff,Old-fashioned glass,Orange peel optional,Stir with ice until chilled and strain into a short glass ideally with one large ice cube,"[['4.5 cl', 'Mezcal'], ['3 cl', 'Dolin Dry Vermouth de Chambery'], ['1.5 cl', 'Luxardo Bitter Bianco liqueur']]"
Italian Greyhound,Old-fashioned glass,Rosemary sprig,"Rosemary sugar is easy to make:
Mix 1 tablespoon finely chopped fresh rosemary leaves with 1/4 cup sugar.

Combine the rosemary and sugar and spread on a small plate.
Rub the edge of a glass on a wedge of fresh citrus - grapefruit would be perfect - then press the glass onto the plate, turning to coat.

Fill the glass with crushed ice. Add the gin, juice and Aperol. Garnish with a rosemary spring
Swirl or stir gently. Enjoy.","[['6 cl', 'Gin'], ['12 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Bittersweet orange-red aperitivo']]"
Carda-rye Sour,Rocks glass,twist of lemon,"Add ingredients to a shaker and shake. Strain over a large ice in a nice rocks glass.

Use Lot 40 dark oak 90 proof rye","[['4.5 cl', 'Lot 40 rye whisky'], ['3 cl', 'Cardamaro amaro'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 dash', 'Angostura Aromatic Bitters']]"
Angela's Manhattan (Sweet),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['1 dash', 'Angostura or other aromatic bitters'], ['6 cl', 'Rosso/rouge (sweet) vermouth']]"
Youz Gin,Martini glass,Float a disc-shaped yuzu peel on top,Stir to rinse ice in a mixing glass with the vermouth and discard excess. Pour dry gin into the prepared glass and add some dashes of yuzu bitters. And then strain the ingredient into a Martini glass.,"[['6 cl', 'Bombay Sapphire Gin'], ['4 dash', 'Yuzu bitters'], ['1.5 cl', 'Dolin Dry Vermouth de Chambery']]"
richard's Old Fashioned Cocktail (Difford's repe),Old-fashioned glass,"Luxardo cherry, leave muddled orange parts in glass","Muddle orange slices in bottom of old fashion glass, Add bourbon Bitters, and simple syrup, stir gently, add ice and a luxardo cherry.","[['6 cl', 'Bourbon whiskey'], ['3 wedge', 'Orange (fresh fruit)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 dash', 'Angostura Aromatic Bitters']]"
Anthony's French 77 Cocktail,Flute glass,Lemon zest twist on rim,"Mix triple sec, lemon juice, and gin in a shaker with ice and then shake (10-15 times, don't over dilute; just enough to chill). Pour that into a flute glass. Top the glass with Prosecco, depending on the glass size this might be 2oz to 2.5oz. The more Prosecco, the less of the gin and lemon flavor coming through.","[['6 cl', 'Prosecco sparkling wine'], ['4.5 cl', 'Sipsmith London Dry Gin'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange bitters']]"
That's Bananas,Coupe glass,Sprinkle chocolate on top.,Shake in cocktail shaker,"[['4.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'Bols Banana Liqueur'], ['3 cl', 'Double cream / heavy cream']]"
Flat N' Sassy,Wine glass,An orange slice.,Stir all ingredients in a high ball glass with ice. Strain into a small wine glass with fresh ice.,"[['4.5 cl', 'Italian Brandy'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Rothman & Winter Crème de Violette Liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Saffronita,Coupe glass,Salt rim.,Shake all the ingredients with ice and fine strain into a chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['2.25 cl', 'Grand Marnier liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Saffron & honey syrup'], ['1 dash', 'Orange Bitters by Angostura']]"
Salted Caramel Alexander,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Caramel flavoured vodka'], ['4.5 cl', 'Baileys Irish cream liqueur'], ['1.5 cl', 'Single cream / half-and-half']]"
E&J's Naked & Famous,Coupe glass,Lime wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Mezcal'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Falernum liqueur']]"
Jay's Ginger Snap,Collins glass,Orange zest twist,SHAKE first 5 ingredients with ice and strain into an ice-filled glass. TOP with ginger ale.,"[['3 cl', 'Gin'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['6 cl', 'Ginger ale']]"
Peanut Butter Falcon,Old-fashioned glass,Orange peel,"Build in glass, stir with a large ice cube.","[['6 cl', 'Peanut butter whiskey'], ['1.5 cl', 'Campari Bitter liqueur'], ['2 dash', 'Bittermens Xocolatl Mole bitters']]"
Pink Panther,Hurricane glass,"Potentially with a cherry, though nothin fancy","Pour all ingredients into a shaker with ice (or alternatively a mixer, note that no ice should be added to the mixer) and shake (or mix) until frothy. Serve in a hurricane glass with straw","[['6 cl', 'Vodka'], ['4 cl', 'Monin Grenadine syrup'], ['4 cl', 'Licor 43 Original liqueur'], ['15 cl', 'Milk (semi-skimmed/2% fat)']]"
New Spain Cocktail,Rocks glass,"Freshly grated nutmeg, lime wheel.","1. Put the ginger, agave nectar, and lime juice in a cocktail shaker and muddle them together.
2. Add the sherry and mezcal and fill the shaker halfway with ice. Shake for 20 seconds.
3. Strain into an old-fashioned or on-the-rocks glass. Add a wheel of lime and grate a small dusting of nutmeg over the top.","[['3 cl', 'Del Maguey VIDA mezcal'], ['6 cl', 'Fino sherry'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 inch', 'Root ginger (thumbnail-sized slice)'], ['1.5 cl', 'Agave syrup'], ['2 grind', 'Freshly grated nutmeg']]"
Kragerø resort,Martini glass,Lime wedge,Crush the mandaring wedges into the shaker. Add spirits and ice. Shake well. Strain into marini glass. Top up with tonic. Garnish with lime,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2 Splash', 'Angostura Aromatic Bitters'], ['8 wedge', 'Tangerine / Mandarin / Clementine (fresh fruit)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3.5 cl', 'Fever-Tree Premium Indian Tonic Water']]"
Chris's Ultima Palabra,Coupe glass,Thyme sprig,SHAKE all ingredients with ice mint and fine strain into chilled glass.,"[['2.25 cl', 'Mezcal'], ['2.25 cl', 'Maraschino liqueur'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water'], ['1 cupful', 'Mint leaves'], ['2 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur']]"
Underwood,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,"STIR all ingredients with ice and strain into chilled glass.
Use overproof bourbon.","[['4.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura or other aromatic bitters'], ['4.5 cl', 'Knob Creek Single Barrel Reserve']]"
Mr. Roboto,Coupe glass,Grilled sesame seed encrusted maraschino cherry.,"'Sesame seeds' is not an option in Difford's list, so I had to put sesame oil.
What I really did was to lightly grill 1 Tbsp sesame seeds and, along with the fresh ginger, muddle and then infuse for about 30-45 minutes. Then finely strain to have your final product of grilled sesame- and ginger-infused cognac.

Add all ingredients to a mixing glass filled with ice. Double strain and serve with a maraschino cherry rolled in some of the grilled sesame seeds on a pick.","[['6 cl', 'Cognac'], ['1 spoon', 'Sesame oil'], ['1 cube', 'Root ginger (thumbnail-sized slice)'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura Aromatic Bitters']]"
Abby's Taking Flight,Martini glass,Luxardo maraschino cherry and/or lemon zest twist.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Crème de cassis liqueur'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Mark's Blood and Sand (Difford's recipe),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Rosso/rouge (sweet) vermouth']]"
Spiced Brandy Milk Punch,Old-fashioned glass,Grated nutmeg or cinnamon.,"Add all ingredients to a shaker with ice. Shake vigorously. Pour into a chilled glass, with or without ice.","[['6 cl', 'Spanish brandy'], ['3 cl', 'Spiced rum'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['12 cl', 'Milk (whole milk/full 3-4% fat)'], ['1 dash', 'Vanilla extract'], ['1 gram', 'Cinnamon powder']]"
Maple Hickory Negroni,Old-fashioned glass,Orange wedge or slice and/or orange zest twist,Add ingredients into mixer and stir in syrup. POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Gin'], ['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1 spoon', 'Maple syrup']]"
Vieux Pays,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Cognac'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.75 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Dry vermouth'], ['1 dash', ""Peychaud's Aromatic Bitters""], ['1 dash', 'Angostura Aromatic Bitters']]"
Legno Fumante (Smoking Wood),Coupe glass,No garnish required,"1) Put ice into a Coupe glass and set aside

2) Put all ingredients into a tumbler with ice, and stir

3) Discard ice in the Coupe glass and strain mixture into it

4) Enjoy","[['1.5 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Port Askaig 100 Proof Islay single malt Scotch whisky'], ['3 cl', 'Carpano Antica Formula Vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['4.5 cl', 'Clear apple juice (not cloudy)']]"
Bananitta,Collins glass,Banana wheels sprinkled with sugar and meta leaves,Mix all the ingredients in sheikry from the densest and earliest,"[['4 cl', 'Banana juice drink'], ['1 cl', 'Le Sirop de Monin Noisette / Hazelnut Sugar Syrup'], ['4 cl', 'Bacardi Carta Blanca light rum'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
KCC Flip,Coupe glass,Grated dark chocolate,Shake all ingredients and strain into a coupe.,"[['3 cl', 'Remy Martin VSOP coganc'], ['3 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', 'Single cream / half-and-half'], ['3 cl', 'Egg (white & yolk)']]"
French Pistolet,Double old-fashioned,Flamed coin sized orange zest twist.,STIR ingredients and strain into rocks glass over large ice cube.,"[['6 cl', 'Cognac'], ['1.5 cl', 'Kahlúa coffee liqueur'], ['3 dash', 'Orange Bitters by Angostura'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
William's Boulevardier Cocktail,Old-fashioned glass,Orange zest twist,"STIR all ingredients with ice, add some of the Luxano cherries juice... and strain into glass, with a fresh LARGE cube of ice, and garnish.","[['3 cl', 'Dolin Rouge Vermouth de Chambery'], ['3 cl', 'Punt E Mes vermouth'], ['3.75 cl', 'Bulleit Kentucky Straight Bourbon Whiskey (45%)']]"
Yuzu-yu,Toddy glass,Yuzu peel,Build the ingredients onto the glass and then put Yuzu peel for the garnish. That's it. Cheers!,"[['7.5 cl', 'Suntory Toki Whisky'], ['1 cl', 'Yuzu juice'], ['2 cl', 'Kuromitsu Japanese brown sugar syrup'], ['4 whole', 'Clove']]"
Apple Bakewell,Collins glass,Slice of apple with sprinkle of cinnamon,"Fill Boston cocktail shaker with ice
Add vodka, disaronno, apple juice
Shake,
Pour into Collins glass filled with ice
Top up with ginger ale","[['3 cl', 'Vodka'], ['6 cl', 'Disaronno amaretto'], ['6 cl', 'Clear apple juice (not cloudy)'], ['Top up with', 'Ginger ale']]"
Melz O'clock,Old-fashioned glass,Top with Fabbri cherry,Shake all the ingredients with ice and strain in the glass.,"[['2.5 cl', 'Cointreau triple sec liqueur'], ['2.5 cl', 'Disaronno amaretto'], ['3 cl', 'Matusalem Gran Reserva Solera 15 Dominican Republic Rum'], ['4 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['1⁄2 spoon', 'Fabbri Amarena Mixybar cherry syrup']]"
Ally's Eastern Standard (Soho House Tonic),Coupe glass,Float thin slice cucumber,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 slice', 'Cucumber (fresh)'], ['3 fresh', 'Mint leaves'], ['5 cl', 'Gin'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Patrick's Devil's Soul,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and fine strain into a chilled glass.,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Mezcal'], ['1 cl', 'Averna Amaro'], ['0.5 cl', 'Bittersweet orange-red aperitivo'], ['0.5 cl', 'Elderflower liqueur']]"
Nocellatini,Martini (large 10oz) glass,3 coffee beans (optional),Shake all ingredients over ice and fine strain into chilled Martini glasses,"[['6 cl', 'Ketel One Vodka'], ['6 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Nocello walnut liqueur'], ['3 cl', 'Baileys Irish cream liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
NM's Damn-the Weather,Coupe glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['4.5 cl', 'Apple juice']]"
Patrick's Pink Palace,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Alan's Aku Aku Martini,Martini glass,mint sprig,Shake all the ingredients with ice and fine strain into a martini glass,"[['3 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', ""Peach 'schnapps' liqueur""], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 fresh', 'Mint leaves']]"
Santos's stubborness,Coupe glass,1 small ice cube floating in the drink.,"Shake with ice, strain twice in a coupe glass.","[['1.5 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin'], ['1.5 cl', 'Campari Bitter liqueur'], ['3 cl', 'Homemade ginger juice syrup (1:1)'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Martini Duane,Martini glass,"Pode guarnecer com sementes de romã, se disponíveis.",Bater tudo e coar duplamente em uma taça.,"[['3 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin'], ['1.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1⁄2 fresh', 'Lemon (fresh)']]"
Olle's Gin Mint Smash,Old-fashioned glass,"2 lime peels, extra mint leaves (optional)","Muddle mint in base of shaker with a drop of water. Add other ingredients, dry-shake and pour into ice-filled glass. Top up with soda water","[['6 cl', 'Gin'], ['12 fresh', 'Mint leaves'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Soda (club soda) water']]"
Africa Danz,Coupe glass,Orange Zest,Shake & Strain,"[['3 cl', 'Picon Amer'], ['2 cl', 'ClemenGold Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Grapefruit Negroni,Old-fashioned glass,Grapefruit zest twist on the inside of old-fashioned glass,"Peel ruby red grapefruit segments, squeeze the juice into shaker, drop the fruit body in. Add all spirit ingredients into shaker and shake with ice.
Double strain into glass.","[['3 cl', 'Rosso/rouge (sweet) vermouth'], ['4.5 cl', 'Gin'], ['1.5 cl', 'Campari Bitter liqueur'], ['2 segment', 'Ruby red grapefruit']]"
Piccadilly Line Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['3 cl', 'Dry vermouth'], ['0.25 cl', 'Absinthe verte'], ['0.5 cl', 'Blue curaçao liqueur']]"
Ron Tropical,Hurricane glass,Naranja,"2oz Ron Blanco
1oz Jugo Limón
1oz Jarabe Azúcar
1oz Licor Naranja
2oz Jugo Naranja
Método Shaked","[['6 cl', 'Ron Barcelo Imperial Rum'], ['3 cl', 'Triple sec liqueur (40%)']]"
Looks can be deceiving,Flute glass,Fresh raspberries,"Poor all ingredients in a shaker. Shake dry first, then add plenty of ice and shake well. Strain into a coupe or flute glass and garnish with some fresh raspberries.","[['4.5 cl', 'Mezcal'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Raspberry (framboise) sugar syrup'], ['4.5 cl', 'Aquafaba (chickpea water)']]"
Em's Dry Botanical,Martini glass,"Hibiscus flower, or flat thyme sprig","Original recipe:
Shake 20ml M&S lavender gin with 20ml elderflower cordial, 7.5ml chilled water, one medium ice cube, and four drops Angostura Bitters.
Strain into a chilled martini glass. Top with chilled Merchant's Heart Hibiscus Tonic. Garnish with sprig of thyme.

Adapted recipe:
In a clean, covered container, infuse thyme and hibiscus for one hour in the fridge.
Shake 7.5ml chilled water, 10ml gin, 10ml lavender syrup, 20ml elderflower cordial, four drops Angostura Aromatic Bitters, and one small ice cube. Strain this into a chilled martini glass. Top up with half infused tonic, half fresh tonic. Garnish with hibiscus petals.","[['0.75 cl', 'Chilled water'], ['1 cl', 'Gin'], ['1 cl', 'Lavender sugar syrup'], ['2 cl', 'Elderflower cordial'], ['4 drop', 'Angostura Aromatic Bitters'], ['10 cl', ""Merchant's Heart Tonic Water Spirit Enhancer""], ['8 sprig', 'Thyme sprig'], ['2 dried', 'Hibiscus Flower (Red) Petals']]"
Kelsey's Margarita,Old-fashioned glass,Salt rim & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['0.5 cl', 'Agave syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Grand Marnier liqueur'], ['0.75 cl', 'Mezcal'], ['1.5 cl', 'Triple sec liqueur (40%)']]"
Rockin' Red Killer,Rocks glass,None,STIR all ingredients with ice and strain into chilled rocks glass over large block ice cube.,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Bianco vermouth'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2.25 cl', 'Cappelletti Aperitivo'], ['2 dash', 'Orange bitters']]"
Floradora,Highball (max 10oz/300ml),Raspberry wrapped in lime peel,"Add Ingredients into shaker with ice. Shake vigorously for 25 seconds, strain into Highball glass with fresh ice. Top with Club Soda

*optional: Float 1/2 oz Butterfly Pea Tea on Top for a colorful variation","[['4.5 cl', 'Prairie Organic Gin 2013'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['3 cl', 'Homemade ginger juice syrup (1:1)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Soda (club soda) water']]"
Cut To The Punch,Tiki mug or collins,Lime wheels or wedges; and fresh mint,"Shake all ingredients with ice until well chilled, then fine strain into Tiki mug or tall glass filled with crushed ice","[['4.5 cl', 'Cut Spiced Rum'], ['1.5 cl', 'Pataka Fairtrade Ginger Liqueur'], ['1 cl', 'Le Sirop de Monin Cannelle (Cinnamon) Sugar Syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Iron Dangers,Hurricane glass,Cinnamon stick and mint sprig,Combine all ingredients in a mixing tin with 1/2 oz. pebble ice and shake to briefly chill and dilute. Strain into a chilled glass filled with pebble ice.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple (fresh)'], ['1.5 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura Aromatic Bitters']]"
Swamp Water,Coupe glass,Lime Slice,Shake and Double strain all ingredients,"[['3 cl', 'Midori Melon Liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lillet Rosé'], ['3 cl', 'Feijoa flavoured vodka'], ['2 dash', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Sloe Daiquiri,Coupe glass,Lime Peel,Shake and Double strain all ingredients into a coupe glass,"[['4.5 cl', 'Sloe Gin liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Hibiscus sugar syrup']]"
Kyle's Clubland Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice,"[['4.5 cl', 'Vodka'], ['4.5 cl', 'Dry white port'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Sean's Coffee Passion Fruit Cocktail,Martini (large 10oz) glass,"Float half passion fruit - Or if you are going to drink this fast, float 2 coffee beans.","Cut passion fruit in half and scoop out the flesh into shaker. Or use a passion fruit pulp syrup. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['4.5 cl', 'Gin'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit syrup'], ['2 cl', 'Mr Black coffee liqueur']]"
Bijou,Coupe glass,Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass. Squeeze lemon juice over the top,"[['3 cl', 'Sheringham Seaside Gin'], ['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Cocchi Storico Vermouth di Torino']]"
Italian Gentleman,Absinthe glass or old-fashioned glass,Lemon peel,Shake ingredients with ice and pour over large cube,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Jasmine,Coupe glass,None,Shake with ice and pour into chilled glass,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Mister Howell,Coupe glass,None,Shake ingredients with ice and strain into glass,"[['0.75 cl', 'Maple syrup'], ['0.75 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['5.25 cl', 'White (charcoal-filtered) 1-3 year old light rum']]"
Cherry Blossom,Coupe glass,Maraschino cherry and/or flower peddles,Shake with ice and strain into glass,"[['6 cl', 'Gin'], ['1.5 cl', 'Maraschino liqueur'], ['0.75 cl', 'Honey'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Pink fizz,Collins glass,None,"Shake all ingredients except soda with ice.
Strain into glass with ice and top with soda","[['1.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['6 cl', 'Gin'], ['1 dash (4 drops)', 'Orange Bitters by Angostura'], ['3 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Soda (club soda) water']]"
Whiskey smash,Absinthe glass or old-fashioned glass,Mint leaves,"Put ingredients in glass and muddle.
Fill glass with ice","[['6 unit', 'Mint leaves'], ['4 wedge', 'Lemon (fresh)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Bourbon whiskey']]"
Totally Beachin',Martini glass,Orange peel,"Combine all ingredients in a shaker, shake, pour into a chilled martini glass","[['6 cl', 'Vodka'], ['0.75 cl', 'Dry vermouth'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['4 dash', 'Orange Bitters by Angostura']]"
Angela's Cuba Libre,Collins glass,Lime wedge,POUR ingredients into ice-filled glass and lightly stir.,"[['5 cl', 'White/gold 1-3 year old mellow light rum'], ['12 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Cherry Cola,Hurricane glass,Maraschino cherry and a haribo cherry,Shake all ingredients with ice and strain into ice-filled glass,"[['1.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Spiced rum'], ['1.5 cl', 'Beefeater London Dry Gin'], ['1.5 cl', 'Vanilla vodka'], ['1.5 cl', 'Cherry brandy liqueur'], ['1.5 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['1 pinch', 'Salt']]"
Elin's Bourbon Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and orange zest and strain into Ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['3 dash', 'Angostura or other aromatic bitters'], ['0.75 cl', 'Maraschino (Marasca) syrup (from cherry jar)']]"
Gingerbread Lady,Old-fashioned glass,Crushed ginger nut biscuits,Shake with ice and strain into an ice filled glass,"[['3 cl', 'Baileys Irish cream liqueur'], ['3 cl', 'Gingerbread liqueur']]"
After Eight-Thirty,Old-fashioned glass,After Eight Mint,Shake with ice. Pour into an ice filled glass.,"[['3 cl', 'Baileys Irish cream liqueur'], ['3 cl', 'Kendal Mint Cake Liqueur']]"
James's The Dante,Coupe glass,Float basil leaf boat,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Blanco tequila (100% agave)'], ['1 cl', 'Green Chartreuse liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Bénédictine D.O.M.']]"
Fiona's Nutty Russian,Old-fashioned glass,Roasted Pecan nut on the rim,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Disaronno amaretto'], ['3 cl', 'Tia Maria liqueur'], ['6 cl', 'Vodka']]"
Angela's Mojito Cocktail,Collins glass,Mint sprigs bouquet,"Add mint, lime juice, simple syrup and muddle. Add ice and rum, then stir. Top up with club soda and stir again.","[['14 fresh', 'Mint leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['Top up with', 'Soda (club soda) water']]"
Mark's Ruby,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['2.25 cl', 'Elderflower liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Grapefruit juice (ruby red)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Embarcadero,Old-fashioned glass,Lemon twist,"Add all ingredients into a rocks glass over a large ice cube and stir to combine.
Garnish with a lemon twist.","[['3 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['3 cl', 'Amaro Nonino'], ['3 cl', 'Rosso/rouge (sweet) vermouth']]"
Orange Old Fashioned Cocktail,Old-fashioned glass,Orange zest twist,"Put a tsp of brown sugar in the glass and wet with bitters. Add bourbon, water, and triple sec. Stir till the sugar melts. Add large ice cube. Garnish with an orange peel.","[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Chilled water'], ['6 dash', 'Angostura Aromatic Bitters'], ['1 spoon', 'Demerara / dark Muscovado / brown sugar'], ['1 ring', 'Orange peel'], ['3 cl', 'Triple sec liqueur (40%)']]"
Asteroid,Rocks glass,Toasted Almond,Stir all ingredients and strain into a glass.,"[['6 cl', 'Blended Scotch whisky'], ['1⁄2 spoon', 'Amaretto liqueur'], ['0.5 cl', 'Kuromitsu Japanese brown sugar syrup']]"
The Green Puritan,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Gin'], ['1.5 cl', 'Dry vermouth'], ['1 dash', 'Orange bitters'], ['1 cl', 'Chilled water'], ['1 cl', 'Green (Verte) Chartreuse liqueur']]"
Spiced Espresso Martini,Martini glass,Star anise,"Muddle cardamon pods in the base of the shaker, add the other ingredients and shake vigourously. Fine strain into a chilled glass.","[['3 whole', 'Green cardamom pods'], ['1 whole', 'Star anise'], ['2 inch', 'Cinnamon stick'], ['4.5 cl', 'Vanilla vodka'], ['3 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', 'Monin Vanilla Syrup'], ['6 cl', 'Cold brew coffee']]"
Parma Violet Martini,Martini glass,Edible Flower,"Shake all ingredients with ice, and then double strain into chilled glass","[['2 cl', 'Absolut Citron Vodka'], ['2 cl', 'Pear flavoured vodka'], ['2 cl', 'The Bitter Truth Crème de Violette'], ['3 cl', 'Sauvignon blanc wine']]"
Tangerine Gimlet (Inspired by Schumann's Gimlet),Coupe glass,"Segment of Tangerine on the Rim, or Tangerine Zest",Shake all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['2.25 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['3.75 cl', 'Lime cordial (sweetened lime juice)']]"
Sour Poet,Coupe glass,Lemon zest twist and an ice cube.,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Dry vermouth'], ['2 dash', 'Orange Bitters by Angostura']]"
Angela's Hot Buttered Rum Cocktail,Toddy glass,Cinnamon stick & lemon slice (studded with cloves),Place bar spoon loaded with honey in warmed glass. Add other ingredients and STIR until honey and butter are dissolved.,"[['2 spoon', 'Honey'], ['1 knob', 'Unsalted butter'], ['6 cl', 'Caribbean blended rum aged 6-10 years'], ['2 pinch', 'Freshly grated nutmeg'], ['Top up with', 'Boiling water'], ['1 pinch', 'Cinnamon powder'], ['1 Splash', 'Vanilla extract']]"
Christmas Martini,Martini glass,Dehydrated orange slices,"STIR marmalade with gin in base of shaker until it dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['5 cl', 'Tanqueray Rangpur Gin'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Becherovka liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Sâmia's Batida de Morango,Collins glass,Strawberry,BLEND all ingredients with 12oz scoop crushed ice. Serve with straws.,"[['6 cl', 'Cachaça'], ['12 fresh', 'Small ripe strawberries (hulled)'], ['1.5 cl', 'Condensed milk'], ['3 cl', 'Lejay Creme de Framboise (raspberry) Liqueur']]"
Michael's Millionaire,Coupe glass,Dust with freshly grated nutmeg & optional small orange wedge on rim,"Rinse glass with absinthe, dry shake with egg, then shake with ice.","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Raspberry (framboise) sugar syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Egg white'], ['2 dash', 'La Fée Parisienne absinthe']]"
Alpine Ramble,Coupe glass,Luxardo Maraschino Cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Aalborg Taffel Akvavit'], ['3 cl', 'Génépi liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash (4 drops)', 'Fee Brothers West Indian Orange Bitters']]"
Joespresso,Jam jar glass,Cocoa powder,"Add all ingredients over ice, shake and strain into ice filled glass","[['3 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Disaronno Velvet cream liqueur'], ['3 cl', 'Espresso coffee concentrate'], ['Top up with', 'Milk (whole milk/full 3-4% fat)'], ['3 cl', 'Single cream / half-and-half']]"
Aldo's Francophile Martini,Martini glass,Pineapple or orange wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Gin'], ['2.5 cl', 'Vodka'], ['1 cl', 'Bianco vermouth'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Cointreau triple sec liqueur']]"
Aldo's Paddington Bear Martini cocktail,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 spoon', 'Orange marmalade'], ['5.25 cl', 'Gin'], ['1.5 cl', 'Bianco vermouth'], ['2.25 cl', 'Cachaça']]"
Affogato Cocktail,Nick & Nora glass,Grated chocolate and orange peel,Shake without ice until ice cream is melted,"[['3 cl', 'Mr Black coffee liqueur'], ['3 cl', 'Cognac'], ['1 scoop', 'Vanilla ice-cream'], ['2 dash', 'Cocoa bitters']]"
Rakky's Tommy's Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.35 cl', 'Maple syrup']]"
The Underdog,Old-fashioned glass,Garnish with a lemon peel,Pour all ingredients into a tumbler filled with ice. Stir until the outside of the glass starts frosting up. Strain into ice-filled glass. Squeeze the lemon peel skin-side out over the glass to release the aroma. Garnish with the lemon peel.,"[['2 cl', 'Drambuie liqueur'], ['1.5 cl', 'Fernet liqueur'], ['2 cl', 'Dry vermouth'], ['1.5 cl', 'Gin'], ['1 slice', 'Lemon peel']]"
The Prospector - Adapted,Coupe glass,dry lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Speyside single malt Scotch whisky'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', ""Dr. Adam Elmegirab's Spanish bitters""]]"
Robert E. Abbott's Rabo-de-Galo,Old-fashioned glass,Orange zest twist,THROW OR STIR (or even shake) all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Cynar or other carciofo amaro'], ['1 dash', 'Hopped grapefruit bitters'], ['5 cl', 'Rainwater/Verdelho med-dry madeira']]"
Jonathan Lowery's Five Keys,Old-fashioned glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Maraschino liqueur'], ['0.75 cl', 'Cynar or other carciofo amaro'], ['6 cl', 'Bourbon whiskey']]"
Helena's Lemon Drop Martini,Martini glass,Lemon zest twist. Rim glass with sugar.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Vodka'], ['3 cl', 'Limoncello liqueur'], ['1.5 cl', 'Grand Marnier liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Five-Three-Five,Old-fashioned glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['2 cl', 'Suze gentian liqueur'], ['1 cl', 'Green melon liqueur'], ['1 cl', 'Americano Bianco'], ['2 cl', 'Martini Extra Dry vermouth']]"
Greek Spritz,Large wine glass,mint sprigs lime wedge,Shake well and strain into large wine glass,"[['5 cl', 'Aperol Aperitivo'], ['2.5 cl', 'Skinos Mastiha'], ['2.5 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Prosecco sparkling wine'], ['1 cupful', 'Mint leaves']]"
Duncan's Dolce-Amaro,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Amaretto liqueur'], ['4.5 cl', 'Dry vermouth'], ['4.5 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur']]"
Sweet Release #46-49,Large wine glass,Dust with cocoa powder.,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Sōmrus Chai cream liqueur'], ['3 cl', 'Tia Maria liqueur'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Smirnoff Red Label No. 21 Vodka'], ['3 cl', 'Double cream / heavy cream'], ['3 cl', 'Milk (semi-skimmed/2% fat)']]"
Waldorf Cocktail No.5,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass,"[['3 cl', 'Rosso/rouge (sweet) vermouth'], ['0.5 cl', 'Absinthe verte'], ['2 dash', 'Orange bitters'], ['6 cl', 'Rye whiskey (90 proof / 45% alc./vol.)']]"
Aldo's Killer in Red,Coupe glass,No garnish,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Gin'], ['2.25 cl', 'Bianco vermouth'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur']]"
Prickly Pear Mule - Kelsey's Version,Collins glass,Pear slice,SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with ginger beer.,"[['9 cl', 'Pear juice (freshly pressed)'], ['2 dash', 'Angostura or other aromatic bitters'], ['Top up with', 'Ginger beer'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5.25 cl', 'Rare Pear Brandy']]"
Um Bongo,Hurricane glass,"Pineapple wedge, or other tropical fruit",ADD first six ingredients to a shaker and shake with ice. Strain into an ice-filled glass and top with pineapple juice.,"[['3 cl', 'Vanilla vodka'], ['1.5 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Crème de banane liqueur'], ['3 cl', 'Passion fruit puree'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 wedge', 'Lime (fresh)'], ['Top up with', 'Pineapple juice (fresh pressed)']]"
Industry Sour,Coupe glass,Your choice.,Shake all ingredients with ice. Strain into coupe glass.,"[['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Fernet Branca digestive bitter liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Patrick's Naughty Charles,Nick & Nora glass,Lemon zest twist STIR all ingredients with ice and strain into chilled glass.,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Blended Scotch whisky'], ['1 cl', 'Cherry brandy liqueur'], ['1 cl', 'White crème de cacao liqueur'], ['1.5 cl', 'Dry vermouth'], ['2 dash', 'Orange bitters']]"
It's All Greek To Me,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'O/Purist Tsipouro'], ['1 cl', 'Skinos Mastiha'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Lefkó Martini,Nick & Nora glass,Frozen/chilled green grape,STIR all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'O/Purist Tsipouro'], ['1.5 cl', 'Sauvignon blanc wine'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)']]"
Final Countdown,Coupe glass,Lime twist (expressed then sunk),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'St. George Dry Rye Gin'], ['3 cl', ""Chartreuse 1605 Liqueur d'Elixir Liqueur""], ['2 cl', 'Schladerer Schwarzwald Black Forest Maraschino Liqueur'], ['1 cl', 'Clarified lime juice']]"
Tequesso,Shot glass,None,POUR tequila into one shot glass and coffee into the other. Drink tequila first and chase with espresso.,"[['2.5 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Espresso coffee (freshly made & hot)']]"
Michael's Clover Club Cocktail No.3 (Difford's recipe),Coupe glass,Lemon zest twist (sprayed & discarded) & fresh raspberry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 fresh', 'Raspberries (fresh)'], ['0.75 cl', 'Dry vermouth'], ['0.75 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Pasteurised egg white'], ['6 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Raspberry (framboise) sugar syrup']]"
Comte de Sureau,Old-fashioned glass,Orange & lemon zest twists,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['0.75 cl', 'Italian red bitter liqueur']]"
Patrick's Fifth Degree,Martini glass,Lemon zest twist,"STIR Campari with ice (to coat ice and glass) and then strain to discard excess. Add other ingredients, STIR with coated ice and strain into chilled glass.","[['0.5 cl', 'Italian red bitter liqueur'], ['6 cl', 'Vodka'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Maraschino liqueur']]"
Patrick's Bobby Burns (Difford's own),Nick & Nora glass,Lemon zest twist (discarded) & slice of shortbread,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'Absinthe verte']]"
Manhattan by Night,Coupe glass,Garnish with a well-drained Luxardo maraschino cherry.,Stir all ingredients with ice.,"[['6 cl', 'Blended Scotch whisky'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Coffee syrup']]"
Bramble Patch,Fizz or Highball (8oz to 10oz),Lime wedge and mint leaf,"Shake gin and cassis with ice and squeezed lime wedge. Strain over ice, muddle fresh mint leaves, top with lemonade","[['3 cl', 'Gin'], ['3 cl', 'Crème de cassis liqueur'], ['1 Splash', 'Lime juice (freshly squeezed)'], ['Top up with', 'Lemonade'], ['5 fresh', 'Mint leaves']]"
Elisângela's Clover Club,Martini (small) glass,Float raspberry in centre of drink / Twist de Casca de Limão Siciliano,SHAKE all ingredients with ice and strain back into shaker.,"[['3 cl', 'Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Raspberry (framboise) sugar syrup'], ['3 cl', 'Martini Bianco vermouth']]"
Elisângela's Fitzgerald,Old-fashioned glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Elisângela's Bronx,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Dry vermouth'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Elisângela's Bronx,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Dry vermouth'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Night Cap (Sloppy Joe's 1935),Coupe glass,Float lime zest coin-sized twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Backstabber,Old-fashioned glass,Root ginger slice or piece of crystalised ginger,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Rutte Dry Gin'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Piva 's Clover Leaf Cocktail No.1,Martini glass,Mint leaf,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['6 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Limoncello liqueur']]"
Verjus Last Word,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Maraschino liqueur'], ['1 cl', 'Chilled water'], ['3 cl', 'Verjuice']]"
Saffron Royale,Coupe glass,Angostura hearts and lemon twist,"SHAKE all ingredients with ice, strain back into the shaker and dry shake. Fine strain into a chilled glass and garnish with angostura hearts.","[['3 cl', 'Saffron infused vodka'], ['2 cl', 'Suze gentian liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Prosecco syrup (1:1)'], ['2 cl', 'Egg white']]"
Mr. Burns,Nick & Nora glass,"Twist of lemon peel, expressed over cocktail and then added.",Combine ingredients and stir with ice. Strain into glass.,"[['6 cl', 'Blended Scotch whisky'], ['2.25 cl', 'Bianco vermouth'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1 dash', 'Orange bitters']]"
Jennifer's Takumi's Aviation,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Luxardo Maraschino liqueur']]"
Roland's Broken Cable Car,Martini glass,Cinnamon & sugar rim & orange zest twist (discarded),SHAKE all ingredients with ice and fine strain to chilled glass,"[['2.25 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', ""Galliano L'Autentico liqueur""], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['4.5 cl', 'Sailor Jerry spiced rum']]"
Old Forester Revolver,Old-fashioned glass,"Flamed coin-sized orange zest twist, wrapped around a Luxardo cherry.",STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Coffee liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange bitters'], ['6 cl', 'Old Forester Signature']]"
Primtini,Martini glass,Cocktail cherry,"Add all ingredients to a cocktail shaker & shake over ice.
Double strain into a martini glass & garnish with a cocktail cherry","[['6 cl', 'Cognac'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Trotsky,Martini glass,orange peel.,Mix all ingredients with ice until your hand freezes and strain into a prechilled glass.,"[['1.5 cl', 'Rothman & Winter Crème de Violette Liqueur'], ['2.25 cl', 'Licor 43 Original liqueur'], ['4.5 cl', 'Olmeca Altos Plata 100% Agave Tequila'], ['1.5 cl', 'Molinari Sambuca Extra Liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Insurrection,Old-fashioned glass,Garnish optional.,"Mix brown sugar with creme de cacao and walnut liqueur in rocks glass. Add bourbon, mix. Add large cube, stir until cold.","[['3 cl', 'Woodford Reserve bourbon'], ['0.75 cl', 'Nocello walnut liqueur'], ['0.75 cl', 'Dark crème de cacao liqueur'], ['1 spoon', 'Demerara / dark Muscovado / brown sugar']]"
Jamie's Paper Plane,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Ramazzotti amaro']]"
Bob's Peruvian Elder Sour,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['9 cl', 'BarSol Acholado Pisco'], ['6 cl', 'Elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Christopher's Whisky Business,Old-fashioned glass,Lemon peel,SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 dash (4 drops)', 'Bittermens Xocolatl Mole bitters'], ['3 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cinnamon sugar syrup']]"
Rising Sun Cocktail,Coupe glass,Lime wheel,"Combine mezcal, juices, and maraschino in cocktail shaker filled with ice; shake vigorously and strain into a coupe glass.","[['4.5 cl', 'Mezcal'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1 pinch', 'Salt']]"
Raul's Maple Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['1 cl', 'Maple syrup'], ['2 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Eric's Caipirinha,Rocks glass,Kiwifruit slice.,"1. Cut a ripe lime in half (from pole to pole) and remove the core from each half by cutting a cut a v-shaped grove. You'll need one-half of the lime per drink and this should be chopped into wedges and each wedge chopped in half before dropping the resulting 6 or 8 lime chunks into the Rocks glass.

2. Add 1 gram of demerara sugar + 10ml simple sugar syrup (or 5ml rich) and MUDDLE HARD.

3. When sure the limes's juice is fully extracted but the sugar not entirely dissolved, POUR cachaça (stored in the freezer) and STIR with spoon.

4. Use cubed ice scraps, (the cubes that haven't set with a perfect shape or that are not complete) and drop into serving glass (they will melt faster and provide a constant welcome dilution). STIR before topping with more ice scaps and serve with a kiwifruit slice.","[['1⁄2 fresh', 'Lime (fresh)'], ['2.25 cl', 'Chilled water'], ['6 cl', 'Cachaça'], ['1 gram', 'Demerara / dark Muscovado / brown sugar'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 slice', 'Kiwi fruit (fresh)']]"
Jon's After Supper,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Italian Brandy']]"
Lime-Guava Cocktail,Double old-fashioned,Life wedge (if desired),"Slice half a lime and place in a shaker. Add 1 tbsp white sugar and muddle the lime. Once muddled, add guava juice and rum. Add ice and shake until combined (around 20 seconds). Strain and pour into an 6 oz old fashioned glass. Garnish with lime slices.","[['1 whole', 'Lime (fresh)'], ['4.5 cl', 'Bacardi Carta Blanca light rum'], ['12 cl', 'Guava juice']]"
Sunset Cocktail,Collins glass,Rondelle de citron vert,Frappez tous les ingrédients avec de la glace et versez dans un verre rempli de glace.,"[['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Coconut milk'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Giffard Grenadine syrup']]"
Spiked Limonana,Highball (max 10oz/300ml),Garnish with fresh mint leaves and cucumber peels.,"Add mint leaves, simple syrup, and lemon juice to a highball glass. Muddle mint. Add ice. Top with cucumber gin. Stir 3 times clockwise and 3 times counterclockwise.","[['6 cl', 'Cucumber gin'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 fresh', 'Mint leaves']]"
Le Speakeasy,Coupe glass,/,"In a Coupe Glass pour:
- 1 cl of Elderflower liqueur
- 0.5 cl / a Barspoon of Absinthe
- 10 cl of Champagne","[['1 cl', 'Elderflower liqueur'], ['2 dash', 'La Fée Parisienne absinthe'], ['10 cl', 'Brut Champagne']]"
Robert's Wallbanger,Collins glass,Orange slice if you're fancy.,SHAKE the first 5 ingredients with ice and strain into tall ice-filled glass. FLOAT Galliano on the surface.,"[['9 cl', 'Aalborg Taffel Akvavit'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Cointreau triple sec liqueur'], ['9 cl', 'Orange juice (freshly squeezed)'], ['1 dash (4 drops)', 'Orange bitters'], ['1.5 cl', ""Galliano L'Autentico liqueur""]]"
Euan's Union Club Cocktail,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass. Finish with chilled Champagne.,"[['5 cl', 'Bourbon whiskey'], ['1.25 cl', 'Maraschino liqueur'], ['1.25 cl', 'Italian red bitter liqueur'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['Float', 'Brut Champagne']]"
Southern Rock,Pint glass,Speared Lemon Wedge.,"Add ice to Pint Glass
Add ingredients to shaker and shake, except lemon lime soda
Pour into Pint Glass
Top off with lemon lime soda","[['3 cl', ""Jack Daniel's Tennessee whiskey""], ['3 cl', 'Chambord liqueur'], ['3 cl', 'Southern Comfort Liqueur'], ['3 cl', 'Smirnoff Red Label No. 21 Vodka'], ['4.5 cl', 'Sweet & Sour Mix'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Michael's Jäger Old-Fashioned,Old-fashioned glass,Luxardo Maraschino cherry and orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Jägermeister'], ['1 cl', 'Dutch Cacao white crème de cacao'], ['2 cl', 'Blended Scotch whisky']]"
laurie's Negroni Cocktail,Old-fashioned glass,Orange wedge or slice and/or orange zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['6 cl', 'Gin']]"
North Slope,Nick & Nora glass,Lemon twist,All ingredients into shaker with ice. Shake and fine stray into nick and nora. lemon twist for garnish.,"[['2.5 cl', 'Edinburgh Gin'], ['2.5 cl', 'Lillet Blanc'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['1.5 cl', 'Campari Bitter liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Felix Sidecar Cocktail,Coupe glass,Orange zest twist (a lemon zest twist is more classic). Some also like a sugared rim but my version of the classic is balanced so rendering this embellishment superfluous.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cognac'], ['3 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Chilled water'], ['1.5 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lillet Blanc'], ['2 dash', ""Peychaud's Aromatic Bitters""]]"
The Conference,Old-fashioned glass,Lemon & orange zest twists,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Xocolatl mole bitters']]"
Bob's Black Corn & Oil,Rocks glass,Lime wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4 cl', 'Black Tears cacao & coffee spiced rum'], ['1.5 cl', 'Falernum liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Miles's Call Me Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Cognac'], ['1 dash', 'Angostura or other aromatic bitters'], ['0.75 cl', 'Maple syrup']]"
Hibi-Qween,Goblet glass,"mint leaves, rosemary top and hibiskus petals on the outer surface of the glass","Add the infused gin, the rosemary top ,the cucumber slice and the mint leaves to a mixing glass filled with ice, and stir until well-chilled.

Strain into a goblet glass filled with large ice cubes. Double fine preferably.

Top up with the aegean tonic.","[['5 cl', 'Tanqueray No. Ten Gin'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Mediterranean tonic water'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 slice', 'Cucumber (fresh)'], ['4 fresh', 'Mint leaves'], ['1 leaf', 'Rosemary sprig'], ['1 dash', 'Olive bitters']]"
Kat's Daisy Cutter Martini,Martini glass,Mint leaf,"Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Mint leaves'], ['4.5 cl', 'Vodka'], ['3 cl', 'Dry vermouth'], ['3 cl', 'Green (Verte) Chartreuse liqueur'], ['0.5 cl', 'Elderflower cordial']]"
Aged negroni,Old-fashioned glass,Half fresh orange wheel,"Age some campari, monkey 47 and antica formula at equal measures in a jar with 5 chargrilled oak sticks (you can add more depends how you like it). After a month, take 75ml and stir over ice as a classic negroni.","[['2.5 cl', 'Campari Bitter liqueur'], ['2.5 cl', 'Monkey 47 Schwarzwald Dry Gin'], ['2.5 cl', 'Carpano Antica Formula Vermouth']]"
L'Orange Martini,Martini glass,Orange twist.,"2 oz Tito's Vodka
1 oz Freshly Squeezed Lemon Juice
1 oz Grand Marnier
.5 oz Dry Vermouth
1 dash orange bitter
- Shake hard until the shaker is frosted. Pour into martini glass. Garnish.","[['6 cl', ""Tito's Handmade Vodka""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Grand Marnier liqueur'], ['1.5 cl', 'Noilly Prat Extra Dry Vermouth']]"
Coffee Negroni,Old-fashioned glass,orange peel (optional),Stir all ingredient with ice in a glass and strain into ice fill glass,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Coffee liqueur'], ['1.5 cl', 'Campari Bitter liqueur'], ['1 cl', 'Rosso/rouge (sweet) vermouth']]"
Lemmy,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['2 dash', 'Angostura Aromatic Bitters (optional)'], ['12 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Pear & Rosemary Martini,Martini glass,Sprig of rosemary,"Make the rosemary syrup by simmering 4 sprigs of rosemary in a 1:1 sugar syrup for 5-10 minutes. Remove Rosemary and allow to cool.
Add vodka, pear puree, syrup and lemon juice to a cocktail shaker with ice.
Shake well and strain into a martini glass","[['3 cl', 'Rosemary sugar syrup (2:1)'], ['6 cl', 'Pear purée'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Vodka']]"
Cherry Caipiroska,Rocks glass,cherry and a sprig of mint,"add destoned and chopped cherries (or cherry juice/puree), lime wedge and sugar to the shaker. Muddle until syrupy. Add ice and vodka and shake well until combined. strain into flat-bottomed glass over ice.","[['6 cl', 'Vodka'], ['8 whole', 'Cherries (destoned)'], ['2 spoon', 'White caster sugar'], ['1 wedge', 'Lime (fresh)'], ['2.5 cl', 'Cherry juice']]"
Hey Sugar,Flute glass,Sprinkle dried rose blossom on the surface of the cocktail,"Drip one drop of bitters on each side of the sugar cube plus 2 more drops on the last face [one each for luck]. Drop the bitters-soaked sugar cube into a chilled glass, then pour other ingredients over cube.","[['1 cube', 'Sugar cube'], ['6 drop', ""Difford's Margarita Bitters""], ['1 cl', 'St-Germain elderflower liqueur'], ['12 cl', 'Brut Champagne']]"
Rebecca's Hotel Georgia Cocktail,Coupe glass,Freshly grated nutmeg &/or dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['1.25 cl', 'Orgeat (almond) sugar syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 drop', 'Orange flower/blossom water'], ['2 cl', 'Pasteurised egg white'], ['5.25 cl', 'White/gold 1-3 year old mellow light rum']]"
Tropic London,Collins glass,Lime wheel and marischino cherry,"Shake all but soda with ice. Pour on the rocks, top with grapefruit soda.
Note: I used black cherry syrup from the cherry jar. Diffords didn't let me add that so I added ""jam""","[['6 cl', ""Hendrick's Gin""], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Black cherry jam'], ['3 cl', 'Thomas Henry Pink Grapefruit soda']]"
Make It Count,Highball (max 10oz/300ml),Dehydrated orange wheel slice,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4 cl', 'Italian red bitter liqueur'], ['2 cl', 'Blood orange juice'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['4 cl', 'Thomas Henry Soda Water']]"
Hot Blooded,Coupe glass,Hart-shaped blood orange twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', ""Giffard Piment d'Espelette chile liqueur""], ['1.5 cl', 'Blood orange juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Robin Redbreast,Coupe glass,Blood orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Blood orange liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.25 cl', 'Giffard Grenadine syrup'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
João Collins,Collins glass,Add a lemon twist if desired.,"Add Cachaça, lemon and lime juice, and syrup to a cocktail shaker and shake with ice. Pour into a Collins glass with ice, add carbonated watered stir lightly.","[['4.5 cl', 'Cachaça'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['9 cl', 'Soda (club soda) water'], ['1 twist', 'Lemon peel']]"
Gin Basil Sours,Coupe glass,One basil leaf.,"Pour the gin into a shaker, add the basil and muddle until the basil is broken down and incorporated. Add the rest of the ingredients and shake for 5 seconds. Fill with ice and shake for 20 seconds. Double strain into a cold coupe glass. Garnish with a basil leaf.","[['6 cl', 'Gin'], ['8 leaf', 'Basil leaves'], ['5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Agave syrup'], ['2 cl', 'Egg white']]"
Scott 's Gold Rush,Old-fashioned glass,Lemon zest twist (discarded) & lemon wedge,SHAKE all ingredients with ice and grapefruit peel and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)']]"
M's Enzoni,Old-fashioned glass,Green grape on stick,"MUDDLE grapes in base of shake. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).","[['3 cl', 'Gin'], ['3 cl', 'Italian red bitter liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cucumber sugar syrup']]"
Buccaneer,Coupe glass,Grate or grind nutmeg on top.,Combine all ingredients except nutmeg and shake. Strain into glass.,"[['4.5 cl', 'Spiced rum'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 grind', 'Freshly grated nutmeg']]"
Patrick's Old Flame,Martini glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
It's about bloody time,Collins glass,Blood orange slices,Shake all ingredients well with plenty of ice and poor in a Collins glass filled with ice.,"[['3 cl', 'Cachaça'], ['1.5 cl', 'Amaro Lucano'], ['3 cl', 'Blood orange juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['1 pinch', 'Salt']]"
Pradeep's London Calling,Martini (small) glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Fino sherry'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Orange bitters']]"
Phoenix,Coupe glass,Luxardo maraschino cherry wrapped in a strip of orange peel. Float a pinch of cayenne pepper.,"Shake all ingredients except cayenne pepper with ice, double strain into chilled coupe glass, garnish with cherry, orange peel and a pinch of cayenne pepper.","[['6 cl', 'Luxardo Sour Cherry Gin'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Vermouth La Copa by González Byass'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey water (1:1)'], ['1 pinch', 'Cayenne pepper']]"
Georgia Iceberg,Collins glass,Peach slice,"Shake ingredients with ice, pour into Collins glass filled with ice, top with lemon lime Soda. Float peach slice for garnish.","[['4.5 cl', 'Hpnotiq Tropical Liqueur'], ['4.5 cl', 'Peachtree peach schnapps'], ['4.5 cl', 'Peach vodka'], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)'], ['4.5 cl', 'White cranberry juice drink']]"
Doug's Cadáver Reviver,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Blanco tequila (100% agave)'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Absinthe verte'], ['1.5 cl', 'Dry vermouth']]"
Rhubarb Sour,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Pasteurised egg white'], ['6 cl', 'Rhubarb flavoured vodka'], ['6 drop', 'Vanilla extract']]"
Pradeep's Aviation Cocktail (Difford's recipe),Coupe glass,Lemon zest twist (& optional sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5.25 cl', 'Gin'], ['1.5 cl', 'Maraschino liqueur'], ['0.75 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Chilled water']]"
Vesper (007 Style,Martini (large 10oz) glass,Lemon twist,"Add the gin, vodka and Lillet blanc into a mixing glass with ice and stir until well-chilled.

Strain into a chilled cocktail glass.

Express the oils from a lemon twist over the drink, rub the twist along the rim of the glass and drop it into the cocktail.","[['9 cl', 'Gin'], ['3 cl', 'Vodka'], ['1.5 cl', 'Lillet Blanc']]"
Madam Ines,Fizz or Highball (8oz to 10oz),"Fresh mint, Fresh pineapple adn some love","Put all ingredients with ice, hard shake, and straine over the new ice","[['5 cl', 'Spiced rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Kiwi fruit puree'], ['1.5 cl', 'Peach syrup'], ['10 cl', 'Pineapple juice (fresh pressed)']]"
Babushka Smash,Fizz or Highball (8oz to 10oz),"Basil leaf, Pineapple Wedge","Muddle basil in base of shaker, add next four ingredients, Shake with ice and fine straine into ice filled glass.","[['4 cl', 'Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Amaretto liqueur'], ['10 leaf', 'Basil leaves'], ['10 cl', 'Pineapple juice (fresh pressed)']]"
Michael's Sanguinello Cocktail,Old-fashioned glass,Blood orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Limoncello liqueur'], ['3 cl', 'Blood orange juice'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Angela's Lemon Drop,Coupe glass,Sugar coated lemon slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Triple sec liqueur (40%)']]"
Felix Daiquiri (straight-up),Coupe glass,Lime zest twist (discarded) & lime wedge on rim,"Cut zest from your lime for garnish prior to squeezing for juice. SHAKE all ingredients with ice and fine strain into chilled glass.

For an even better Daiquiri use 2 x 5ml measuring spoons of powdered sugar (finely ground caster sugar) in place of 10ml sugar syrup. Stir sugar with other ingredients in base of shaker prior to adding ice and shaking to ensure fully dissolved.","[['1 cl', 'Chilled water'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Plantation 3 Stars rum'], ['1 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
The Modern Whisky Sour,Old-fashioned glass,Dried lemon slice,Stir over ice,"[['6 cl', ""Basil Hayden's Small Batch Kentucky Straight Bourbon""], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura Aromatic Bitters'], ['8 drop', 'Fee Brothers Whiskey Barrel Aged bitters']]"
Passage Brandy,Rocks glass,"express an orange peel and discard it, then garnish with a dried orange wheel or half wheel.","Build in the glass over a big rock of ice or in a mixing glass, stir & strain.","[['6 cl', 'Camus Very Special Cognac'], ['0.75 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Regans' Orange Bitters No.6""]]"
Déjà Vu,Rocks glass,garnish by expressing a big orange peel over the drink and dropping it in.,"You can either build it in a mixing glass, stir and strain over a big rock of ice in a rocks glass, or build it straight in the glass and stir.","[['4.5 cl', 'Camus Very Special Cognac'], ['1.5 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Montenegro amaro'], ['2.25 cl', 'Pineau des Charentes blanc']]"
Chai Life,Flute glass,Optional lemon twist,Shake non-champagne ingredients with ice. Strain into flute and top with champagne. Stir lightly.,"[['9 cl', 'Brut Champagne'], ['0.75 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur']]"
Naramata,Coupe glass,Flamed orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Bianco vermouth'], ['2.25 cl', 'Pommeau du Normandie'], ['2 dash', 'Peach bitters'], ['2 dash', 'Angostura Aromatic Bitters']]"
Commander in Chief,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Single pot still Irish whiskey'], ['1.5 cl', 'Pommeau du Normandie'], ['0.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Verjuice'], ['0.25 cl', 'Passion fruit syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Shamrock Sour Cocktail,Coupe glass,Lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 drop', 'Green food colour gel']]"
Velvet Touch,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Amaro Nonino Quintessentia'], ['1 cl', 'Pedro Ximénez sherry']]"
Rosé 75,Coupe glass,Lemon zest twist,SHAKE first 3 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.,"[['2 cl', 'Rutte Dry Gin'], ['1 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['10.5 cl', 'Rosé champagne']]"
Straight Up In Compton,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'De Kuyper Apricot Brandy liqueur'], ['0.25 cl', 'Acidic cocktail mixer'], ['2 dash', 'Celery bitters']]"
Jesus of Suburbia,Rocks glass,Mint spring,Pour whiskeys and bitters into a rocks glass with a large ice cube. Top up with grape soda.,"[['4 cl', ""Jack Daniel's Tennessee whiskey""], ['1.5 cl', 'Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey'], ['4 dash', ""Peychaud's Aromatic Bitters""], ['Top up with', 'Grape soda']]"
Angela's Bloody Mary (Difford's recipe),Collins glass,Celery salt & black pepper rim + garnish with celery stick,Add ingredients and ice then ROLL (rotate rather than shake) and fine strain into ice-filled glass. Use ice fresh from freezer (rather than ice-machine/ice-well) to fill glass to avoid unwanted dilution.,"[['4.5 cl', 'Vodka'], ['6.75 cl', 'Tomato juice'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 pinch', 'Celery salt'], ['3 grind', 'Black pepper'], ['8 drop', 'Hot pepper sauce (red)'], ['0.5 cl', 'Worcestershire sauce'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Elisangela's Carondelet,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Vanilla sugar syrup']]"
Elisangela's DMC,Old-fashioned glass,Lemon wedge & mint sprig,POUR all ingredients into glass filled with crushed ice and churn (stir).,"[['5 cl', 'Citrus flavoured vodka'], ['1 cl', 'Vanilla sugar syrup'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Triple sec liqueur (40%)']]"
Serendipity - Kelsey's Version,Collins glass,Lemon slice,"MUDDLE blackberries in in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['6 fresh', 'Blackberries'], ['3 cl', 'Gin'], ['1.5 cl', 'Vanilla liqueur'], ['9 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Crème de cassis liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Soda (club soda) water']]"
Angela's Cosmopolitan Cocktail (Difford's recipe),Coupe glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Vodka'], ['1.5 cl', 'Cranberry juice (sweetened)']]"
Angela's Strawberry Blonde,Collins glass,Strawberry,"MUDDLE strawberries in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda and serve with straws.","[['2 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Vodka'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda (club soda) water']]"
Angela's Kentucky Buck,Collins glass,Strawberry slice,"MUDDLE strawberry in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['1 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['Top up with', 'Ginger beer']]"
Robert's Cherry Mariner,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['3 cl', 'Cherry brandy liqueur'], ['2 dash', 'Orange bitters'], ['0.35 cl', 'Maraschino liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Angela's Strawberry Daiquiri,Coupe glass,Strawberry,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 unit', 'Small ripe strawberries (hulled)'], ['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum']]"
The Greater Gatsby,Old-fashioned glass,Orange slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Vodka'], ['0.75 cl', 'Orange oleo saccharum'], ['1 Splash', 'Absinthe verte'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['6 cl', 'Grapefruit juice (ruby red)']]"
São Valentim,Old-fashioned glass,Luxardo maraschino cherry,Combine all ingredients except for the port and shake with ice. Strain over ice into glass and float port on top.,"[['4.5 cl', 'Havana Club Anejo Blanco Rum'], ['1.5 cl', 'Grand Marnier liqueur'], ['2.25 cl', 'Ruby port'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1 fresh', 'Egg white']]"
Claret Snap,Coupe glass,Lemon zest twist and discard.,"DRY SHAKE everything, then SHAKE with ice, strain in coupe.","[['5 cl', 'Bourbon whiskey'], ['2 cl', 'Orange peel infused red wine syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Egg white']]"
Fantastic Planet,Rocks glass,Lemon twist.,"SHAKE all ingredients with ice, then serve in a chilled rocks glass on top of a big ice cube. express a lemon twist on top of the drink and drop it in.","[['5 cl', 'Blended Scotch whisky'], ['2 cl', 'White wine syrup (1 part wine : 1 part sugar)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lillet Blanc (or other aromatized wine)']]"
Ms Midori,Martini glass,Lemon wheel,Mix all in Boston Shaker with ice cubes and shake it. Double strain into martini glass,"[['3 cl', 'Midori Melon Liqueur'], ['4 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['4 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Benedictine Martinez,Coupe glass,Orange zest twist (discarded),STIR ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Old Tom gin'], ['0.75 cl', 'Dry vermouth'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura or other aromatic bitters'], ['0.5 cl', 'Bénédictine D.O.M.']]"
Under the Fridge,Coupe glass,Orange twist or cherry,Shake and strain.,"[['3 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2 dash', 'Orange bitters'], ['1.5 cl', 'Lillet Blanc'], ['0.75 cl', ""Pimm's No.1 Cup""]]"
Hawaiian Sunset,Coupe glass,Lime wheel or twist,Shake on ice and double strain into glass,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['0.5 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Connor's Bee's Knees,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Connor's Pina Colada,Tiki mug or collins,"Parasol, pineapple wedge & Luxardo Maraschino cherry",Shake all ingredients and pour into glass,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Malibu Coconut liqueur'], ['18 cl', 'Pineapple juice (fresh pressed)']]"
Rose,Coupe glass,brandied cherry,"Add all ingredients into a mixing glass with ice and stir until well-chilled.

Strain into a chilled cocktail glass.

Garnish with a brandied cherry.","[['6 cl', 'Noilly Prat Extra Dry Vermouth'], ['3 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1⁄2 spoon', 'Raspberry (framboise) sugar syrup']]"
Sex in the Driveway,Highball (max 10oz/300ml),garnish with wheel of lemon.,"Build in glass – In highball glass add ice, add all ingredients,","[['3 cl', 'Blue curaçao liqueur'], ['3 cl', 'Archers Peach Schnapps'], ['3 cl', 'Bacardi Carta Blanca light rum']]"
Rand's Ramos Greek Fizz,Collins glass,Lemon zest twist,"SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled (empty) glass, while at the same time pouring soda water with your other hand so both liquids form a single stream to slowly fill the glass.","[['6 cl', 'Tsipouro'], ['1.5 cl', 'Mastiha liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Pasteurised egg white'], ['2 spoon', 'Greek yogurt'], ['10 cl', 'Soda (club soda) water']]"
lillet sun,Goblet glass,a cocktail cherry,"1) take a goblet glass
2) add 1/3th or 100ml of lillet blanc
3) add 2/3 or 220ml of capri sun multi vitamin
4) add a dash of Maraschino syrup (from cherry jar)
5) top it off with a single Maraschino cherry to give it a red glow on the bottom of the glass

take into acount that the glass shouldn't be filled up all the way so a little less then is described should be put into the goblet","[['10 cl', 'Lillet Blanc (or other aromatized wine)'], ['20 cl', 'Capri Sun Multivitamin'], ['1 dash', 'Maraschino (Marasca) syrup (from cherry jar)'], ['1 whole', 'Maraschino cherries']]"
Mirror Margarita,Old-fashioned glass,Grapefruit zest twist,STIR ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Acidic cocktail mixer'], ['4 drop', ""Difford's Margarita Bitters""]]"
Vanity,Coupe glass,None,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Speyside single malt Scotch whisky'], ['1.5 cl', 'Pommeau du Normandie'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['4 fresh', 'Cranberries (fresh)']]"
Extra Sangria,Collins glass,Orange wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['4.5 cl', ""Dewar's 12 Year Old Scotch whisky""], ['2 cl', 'Rioja Crianza red wine'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Thomas Henry Soda Water']]"
Scotch Adonis,Old-fashioned glass,Orange zest twist (discarded),STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice),"[['3 cl', 'Blended/vatted Scotch malt whisky'], ['3 cl', 'Oloroso sherry'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'Orange Bitters by Angostura'], ['1.5 cl', 'Chilled water (omit if using wet ice)']]"
St Hubertus Old Fashioned,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Jägermeister'], ['0.25 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Weep No More,Nick & Nora glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3.75 cl', 'Dubonnet Red'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Salome,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Dubonnet Red'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Plum bitters (optional)']]"
Saucy Sue,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['0.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 dash', 'La Fée Parisienne absinthe']]"
Black Sabbath,Coupe glass,Orange twist.,Combine and stir all ingredients with ice. Strain and garnish with twist.,"[['6 cl', 'Laphroaig 10 Year Old Islay Single Malt Scotch Whisky'], ['3 cl', 'Averna amaro'], ['1 spoon', 'Lucid Absinthe Superieure'], ['2 dash', 'Orange bitters']]"
Black Sabbath,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2.25 cl', 'Averna Amaro'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['1 dash', 'Orange Bitters by Angostura']]"
Elisangela's Chelsea Sidecar,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Triple sec liqueur (40%)']]"
Kingston Negroni (Zach's recipe),Old-fashioned glass,Orange twist,Pour ingredients into mixing vessel with ice. Stir. Pour into rocks glass with large ice cube.,"[['4.5 cl', 'Overproof pot still rum'], ['3 cl', 'Campari Bitter liqueur'], ['2 cl', 'Cocchi Storico Vermouth di Torino']]"
Life on Mars,Coupe glass,Floated lemon peel cut into the shape of a lightning bolt,Stir all ingredients with ice until well chilled and strain into coupe glass.,"[['3 cl', 'St. George Terroir Gin'], ['3 cl', 'Lillet Blanc'], ['1.5 cl', 'St. George Spiced Pear Liqueur'], ['1.5 cl', 'Campari Bitter liqueur']]"
Running Through Orchards,Coupe glass,Grated cinnamon,"Combine and shake all ingredients with ice, then strain into a chilled coupe glass.","[['3 cl', 'Vodka'], ['1.5 cl', 'St. George Spiced Pear Liqueur'], ['1.5 cl', 'Elderflower liqueur'], ['0.35 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 Splash', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura Aromatic Bitters']]"
Gingerbread Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Gingerbread sugar syrup']]"
Triple A Sour,Coupe glass,"Lemon zest twist, over the glass and discard",SHAKE all ingredients with ice and fine-strain into a chilled glass.,"[['6 cl', 'Applejack brandy'], ['3 cl', 'Ancho Reyes chile liqueur'], ['1.5 cl', 'Aperol Aperitivo'], ['1.5 cl', 'Maple syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 drops', 'Bittermens Hellfire Habanero Shrub']]"
Grand Pini,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Pisco'], ['1.5 cl', 'Grand Marnier liqueur'], ['0.75 cl', 'Dutch Cacao white crème de cacao']]"
Reconstructed Surfer On Acid Cocktail,Old-fashioned glass,Pineapple Frond,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Jägermeister'], ['3 cl', ""Plantation Stiggins' Fancy Pineapple Rum""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Sean's Passion Fruit Gin Daiquiri,Coupe glass,Mint Sprig,"Cut passion fruits in half and scoop out flesh into shaker (saving one half for garnish). Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2.5 cl', 'Passion fruit puree'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Bombay Sapphire Gin']]"
The Playdate,Coupe glass,Garnish each glass with a single Luxardo Maraschino Cherry.,"Add the Luxardo Maraschino Cherry to the glass ahead of time. Shake the cocktail with ice. Pour it into the cocktail glass, then add a splash of club soda.","[['9 cl', 'Reposado mezcal'], ['3 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'La Fée Parisienne absinthe'], ['0.75 cl', 'St-Germain elderflower liqueur'], ['1 Splash', 'Soda (club soda) water'], ['2 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Aldo's Breakfast in Mexico City,Coupe glass,Orange zest twist,"STIR marmalade with bourbon to dissolve marmalade. Add other ingredients, STIR with ice and fine strain into chilled glass.","[['1 spoon', 'Orange marmalade'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Orange bitters'], ['6 cl', 'Añejo 100% agave tequila']]"
McKinley's Delight,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1 dash', 'La Fée Parisienne absinthe']]"
Favorite,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'De Kuyper Apricot Brandy liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Aldo's Honey & Marmalade Dram,Martini glass,Orange zest twist,"STIR honey with Scotch in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Blended Scotch whisky'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 1⁄2 spoon', 'Honey']]"
Astrolite Martini,Martini glass,Drop lemon twist into glass.,Stir all of the ingredients over ice and strain into a martini glass.,"[['4.5 cl', 'Prairie Organic Vodka 2008'], ['3 cl', 'Pierre Ferrand Orange Curaçao'], ['1 cl', 'Rothman & Winter Crème de Violette Liqueur'], ['1 dash', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Disaronno amaretto']]"
My Cherie Amour,Nick & Nora glass,Luxardo maraschino cherry,Add all ingredients to a cocktail shaker with plenty of ice. Strain into glass,"[['5 cl', 'Grey Goose Vodka'], ['2.5 cl', 'Averna amaro'], ['2.5 cl', 'Pedro Ximénez sherry'], ['1 dash', 'Orange Bitters by Angostura']]"
Natalia's floral French 75 Cocktail,Flute glass,Lemon zest twist on rim,"STIR powdered sugar with lemon juice in base of shaker until sugar dissolves. Add gin, SHAKE with ice and fine strain into chilled glass. TOP with champagne and lightly stir. (Consider pouring half the champagne into the glass first to help reduce foaming.)","[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 1⁄2 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['4.5 cl', 'Gin'], ['7.5 cl', 'Brut Champagne'], ['0.75 cl', 'Suze gentian liqueur']]"
Olivier's Ultima Palabra,Coupe glass,Thyme sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Maraschino liqueur'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Mezcal']]"
Jeff's Red Hook,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
Sabot,Coupe glass,Lemon zest twist,SHAKE first 5 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. TOP with champagne.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'De Kuyper Triple Sec (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['2.25 cl', 'Brut Champagne']]"
Troy Monson,Old-fashioned glass,Fresh fennel slice,Place ingredients in a cocktail shaker with ice. Shake and serve over ice.,"[['6 cl', 'Vodka'], ['4.5 cl', 'Blood orange juice'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Fennel syrup (fennel infused sugar syrup)']]"
The Kamala,Martini (small) glass,Fresh lime wheel and slice of ginger,Mix all ingredients in a cocktail shaker. Shake and dispense into chilled coupe glass,"[['6 cl', 'Rum Fire Overproof Jamaican rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Homemade ginger juice syrup (1:1)'], ['1.25 cl', 'Cardamom sugar syrup']]"
The RBG,Coupe glass,Fresh orange slice,Place all ingredients in cocktail shaker with ice. Shake and serve in a chilled coupe glass.,"[['4.5 cl', ""Myers's Original Dark rum""], ['1.5 cl', ""King's Ginger liqueur""], ['0.75 cl', 'Cointreau triple sec liqueur'], ['1 whole', 'Green cardamom pods']]"
Jakub's Celtic Margarita,Martini glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Blended Scotch whisky'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Clément's Favorite,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Apricot (brandy) liqueur'], ['3 cl', 'Dry vermouth'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Regans' Orange Bitters No.6""]]"
Strawberry Jam & Balsamic Martini,Martini glass,Strawberry,"MUDDLE strawberries in base of shaker good and proper like. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1.5 cl', 'Strawberry jam/preserve/conserve'], ['0.5 cl', 'Balsamic vinegar of Modena'], ['7.5 cl', 'Vodka'], ['4 fresh', 'Small ripe strawberries (hulled)']]"
Tine's Delight,Sour or Martini/Coupette glass,Garnish with a candy,Shake and strain in a chilled cocktail glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'De Kuyper Pucker Watermelon Schnapps'], ['1.5 cl', 'St. Elizabeth Allspice Dram Liqueur'], ['1.5 cl', 'Aperol Aperitivo'], ['0.75 cl', 'Giffard Grenadine syrup']]"
Mexican Jumping Bean,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Reposado tequila'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1.5 cl', 'Agave syrup']]"
A Still Dawn,Nick & Nora glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Rutte Dry Gin'], ['0.75 cl', 'Giffard Noir de Bourgogne Cassis'], ['0.5 cl', 'Averna Amaro'], ['2 dash', 'Pear bitters']]"
Matt's Sunray,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Suze gentian liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lillet Rosé']]"
Killeen's Combustible Edison,Coupe glass,Flamed lemon zest twist,STIR first 3 ingredients with ice and strain into chilled glass. Warm cognac in a metal ladle and ignite before pouring (from a height) as a flaming stream into the glass already containing other ingredients. PLEASE EXERCISE CAUTION!,"[['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Cognac']]"
Tennessee Tea,Coupe glass,Lemon zest,"- Pour liquids into the mixing glass filled with ice and stir well until cold
- Strain liquids into the frozen Coupe glass
- Decorate with lemon zest","[['2.5 cl', ""Jack Daniel's Honey liqueur""], ['2.5 cl', ""Plantation Stiggins' Fancy Pineapple Rum""], ['5 cl', 'Black tea (hot)'], ['2 cl', 'Monin Vanilla Syrup'], ['1 cl', 'Montenegro amaro']]"
Summer Chamberlain,Collins glass,Slice of cucumber and a sugar snap pea or a cucumber ribbon around the inside of the glass,PUT two cucumber slices in the bottom of a chilled glass. SHAKE the first four ingredients with ice. STRAIN into an ice-filled glass. TOP with soda water and stir.,"[['3 cl', ""Hendrick's Gin""], ['3 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'Seedlip Garden 108'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Fever-Tree Premium Soda Water'], ['2 slice', 'Cucumber (fresh)']]"
Circus Brodwall,Large wine glass,Orange slice,Shake an ingredients (except ginger beer) with ice. Pour over ice filled glass and top up with ginger beer.,"[['4 cl', 'Vodka'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Cranberry juice (sweetened)'], ['Top up with', 'Ginger beer'], ['3 Splash', 'Angostura Aromatic Bitters']]"
Green Lady,Coupe glass,Thyme or Rosemary sprig,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Pasteurised egg white']]"
Cardamom Daiquiri,Coupe glass,Lime zest twist (discarded) & lime wedge on rim,"Cut zest from your lime for garnish prior to squeezing for juice. MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.","[['3 dried', 'Green cardamom pods'], ['5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 drop', ""Bob's Cardamom bitters""], ['1 cl', 'Chilled water']]"
Pied-à-terre,Coupe glass,Float star anise,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Jägermeister'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Killer Queen,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'White overproof rum'], ['3 cl', 'Montenegro amaro'], ['0.75 cl', 'Rose petal liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water']]"
Greenbriar,Sour or Martini/Coupette glass,Mint sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Oloroso sherry'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 dash', 'Peach bitters']]"
Efficacious,Highball (max 10oz/300ml),Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Ferro China Baliva'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Green Chartreuse liqueur'], ['0.25 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2 dash', 'Angostura Aromatic Bitters'], ['3 cl', 'Thomas Henry Tonic Water']]"
Corn-on-the-Cob,Old-fashioned glass,Grilled baby corn (resting on ice),STIR all ingredients with ice and strain into ice-filled glass (preferably chunk of block ice).,"[['3 cl', 'Abasolo Mexican Corn Whisky'], ['3 cl', 'Nixta liqueur'], ['3 cl', 'Americano Bianco']]"
Bali Rum Trader,Coupe glass,Banana slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['2.5 cl', 'Pisang Ambon green banana liqueur'], ['2.5 cl', 'Pineapple juice (fresh pressed)']]"
glen's Comte de Sureau,Old-fashioned glass,Orange & lemon zest twists,STIR all ingredients with ice and strain into ice-filled glass preferably over a chunk of block ice).,"[['4.5 cl', 'Gin'], ['3 cl', 'Elderflower liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['3 cl', 'Prosecco sparkling wine']]"
Burnt Manhattan,Coupe glass,"Add a maraschino cherry, then flame a twist of orange peel over the drink, and discard the peel.",Combine ingredients in a mixing glass. Stir and strain into cocktail glass.,"[['6 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['1.5 cl', 'Ancho Reyes chile liqueur'], ['1.5 cl', 'Byrrh Grand Quinquina Aromatized Wine'], ['3 dash', 'Orange Bitters by Angostura'], ['1 dash', 'Angostura Aromatic Bitters']]"
Nueva España,Martini glass,Orange zest and hibiscus flower,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Fino sherry'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', 'Mezcal'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Hibiscus sugar syrup'], ['1 dash', 'Orange bitters']]"
Marc's Scorpion,Highball (max 10oz/300ml),Orange slice & mint sprig,"Shake everything but the overproof rum with ice. Strain into a highball glass filled with crushed ice and float the overproof rum on top, or serve it in a lime shell and light with a match.","[['6 cl', 'Flor de Cana Extra Dry 4 Year Old Rum'], ['1.5 cl', 'Pisco'], ['1.5 cl', 'Goslings Black Seal Overproof 151'], ['9 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orgeat (almond) sugar syrup']]"
Maiko,Coupe glass,Candied yuzu peel,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Roku Japanese Gin'], ['2 cl', 'Cointreau triple sec liqueur'], ['2.5 cl', 'Yuzu juice'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Spikey Navel,Highball (max 10oz/300ml),Orange slice & Luxardo Maraschino cherry,"STIR all ingredients with ice and strain into ice-filled glass. (Don't be tempted to shake as this detrimentally thins the drink. Instead, consider rolling or throwing.)","[['4.5 cl', 'Vodka'], ['3 cl', ""Peach 'schnapps' liqueur""], ['10.5 cl', 'Pineapple juice (fresh pressed)']]"
Pedro Suckerpunch,Old-fashioned glass,This drink does not call for a garnish,Add all ingredients to a shaker. Give it a good hard shake. Pour over a big rock of ice in an old fashioned glass,"[['4.5 cl', 'Evan Williams Bottled-In-Bond (White Label) Kentucky Sraight Bourbon Whiskey'], ['1.5 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Amaro Nonino'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Coffee liqueur']]"
Museum Mile,Coupe glass,Lemon zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['1.5 cl', 'Tempus Fugit Crème de Noyaux Liqueur'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Black Lizard,Coupe glass,Lime wheel,"Shaken & strained into coupe.
Agave syrup is to taste. Original recipe calls for 1/2oz of a 3:1 agave syrup","[['3 cl', 'Blanco tequila (100% agave)'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Absinthe verte'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup']]"
Lavender Lady,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Lavender sugar syrup']]"
Dominic's Man O' War,Coupe glass,Lemon zest & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Maple syrup']]"
Loop Tonic,Coupe glass,"Celery slice, approximately 1/4 of a stick (cut lengthwise to use as a stirrer especially when using a highball)",Combine all ingredients with ice in a shaker. Shake and strain into glass.,"[['6 cl', 'Calle 23 Blanco Tequila'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Dolin Dry Vermouth de Chambery'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Monin Gomme Syrup'], ['3 drop', 'The Bitter Truth Celery bitters']]"
Mayan,Coupe glass,Matcha rimmed glass with kaffir leaves or lemongrass stem,"Firstly blend lemong grass 5 grams together with ginger.
Then add the patron silvers together with green chartreuse, agave syrup,lime juice and saline drop in a shaker and shake vigorously and double strain in a coupe glass with matcha rimmed on glass side.","[['1 cl', 'Green Chartreuse liqueur'], ['4.5 cl', 'Roca Patrón Silver 100% agave tequila'], ['5 gram', 'Lemongrass stem'], ['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['1 cl', 'Agave syrup'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2 drops', 'Saline solution 4:1 (20g sea salt to 80g water)']]"
Klaudia's Barbacoa,Double old-fashioned,no,"MUDDLE first 3 ingredients in base of shaker. Add other ingredients, briefly SHAKE with ice and POUR into glass without straining.","[['3 wedge', 'Lime (fresh)'], ['6 cl', 'Mezcal'], ['1.5 cl', 'Agave syrup'], ['3 slice', 'Yellow bell pepper'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Ginger beer'], ['2 slice', 'Jalapeno slice']]"
Klaudia's Juliet & Romeo,Coupe glass,"Float 3 drops rose water, 3 drops Angostura bitters & mint leaf","MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 slice', 'Cucumber (fresh)'], ['8 fresh', 'Mint leaves'], ['1 pinch', 'Salt'], ['6 cl', 'Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grapefruit sugar syrup (2:1)']]"
Trotting Fox,Old-fashioned glass,Orange twist,Stir all ingredients over ice pour into an old-fashioned glass with one big piece of ice!,"[['2.25 cl', 'Aperol Aperitivo'], ['2.25 cl', 'Amaro Nonino'], ['2 dash', ""Peychaud's Aromatic Bitters""], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6.25 cl', 'Evan Williams Bottled-In-Bond (White Label) Kentucky Sraight Bourbon Whiskey']]"
Blair's Americano,Collins glass,Orange slice,POUR all ingredients into glass and then fill with ice. Stir.,"[['4.5 cl', 'Italian red bitter liqueur'], ['7.5 cl', 'Soda (club soda) water'], ['4.5 cl', 'Cocchi Americano Bianco']]"
Peter's Corpse Reviver No.2 (Savoy Recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1⁄8 spoon', 'La Fée Parisienne absinthe'], ['1⁄2 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Refined,Martini glass,lemon twist,shake over ice and strain,"[['1.5 cl', 'Triple sec liqueur (40%)'], ['6 cl', 'Gin'], ['1.5 cl', 'Elderflower liqueur']]"
Bourbon Elderflower,Old-fashioned glass,Lemon zest,"Add ingredients in an ice-filled cocktail shaker and shake to combine.
Pour cocktail into a low ball glass filled with ice. Garnish with lemon peel, if desired.","[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Velvet Touch (Wine Mag spec),Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Harveys Pedro Ximenez V.O.R.S. Sherry'], ['2.25 cl', 'Amaro Nonino Quintessentia']]"
Big Bad Lebowski,Rocks glass,"Drizzle a little coffee syrup on top of the froth, extra points if you can do a Jackie Treehorn sketch.","Shake with plenty of ice and pour into any glass available in the back of the limo sent to pick you up.

If no limo available, fuckin-A, man. Go bowling.","[['1.5 cl', 'Coffee syrup'], ['1.5 cl', 'Grand Marnier liqueur'], ['3 cl', 'Rye whiskey (80 proof) 40-45% alc./vol.'], ['3 cl', 'Milk (whole milk/full 3-4% fat)']]"
Kaitlyn's Grapefruit Julep,Collins glass,Mint sprig,"STIR honey with gin in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['1 spoon', 'Honey'], ['4 fresh', 'Mint leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['6 cl', 'Edinburgh Gin']]"
Guava Lime Rum Cooler,Collins glass,Lime wedge,Slice lime into thin segments and place in cocktail shaker. Muddle with one tablespoon sugar. Add rum and guava juice to shaker with ice. Shake well to dissolve sugar; strain into Collins glass with ice. Garnish with lime wedge.,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1⁄2 fresh', 'Lime (fresh)'], ['2 spoon', 'White caster sugar'], ['12 cl', 'Guava juice']]"
Carsten's Picotin,Coupe glass,Luxardo Maraschino cherry & fresh Dill,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['2.25 cl', 'Gentian liqueur (e.g. Suze, Salers etc)'], ['2.25 cl', 'Akvavit / Aquavit'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Americano Bianco'], ['1 cl', 'Maraschino liqueur']]"
Gin Mule,Highball (max 10oz/300ml),Lime wedge or mint sprig,"Mix all vigorously in a highball glass, add ice, top with soda to desired booziness","[['3 cl', 'Gin'], ['2.5 cl', 'Ginger cordial (non-alcoholic)'], ['7.5 cl', 'Soda (club soda) water'], ['3 dash', 'Lime cordial (sweetened lime juice)']]"
Fresh Martin'Up,Collins glass,Lime slice,Drop lime slice and fill glass with ice. Pour all ingredients and briefly stir.,"[['3 cl', 'Martini Bianco vermouth'], ['6 cl', ""Gordon's Special London Dry (UK 40% Yellow Label)""], ['Top up with', 'Lemon-lime soda (Sprite/7-Up)']]"
Viva 'Lash' Vegas,Coupe glass,Lime Wheel,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
Sunrise Fizz,Fizz or Highball (8oz to 10oz),Orange slice and a maraschino cherry,"Stir ingredients with ice, add more ice and top with soda","[['4.5 cl', 'Barbancourt Five Star Reserve Speciale 8yo Rum'], ['3 cl', 'Elderflower liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Monin Grenadine syrup'], ['9 cl', 'Soda (club soda) water']]"
Paul's Irish Old Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Irish whiskey'], ['3 dash', 'Orange bitters'], ['2 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Bénédictine D.O.M.']]"
Jamie Holland's Jäger Negroni,Old-fashioned glass,Orange zest twist,"POUR all ingredients into ice-filled glass and briefly STIR. (Ideally, pre-mix ingredients and age in medium toasted oak barrel for one week.)","[['2.25 cl', 'Gin'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['2.25 cl', 'Jägermeister'], ['1.25 cl', 'Montenegro amaro']]"
Tangerine Red Lion,Coupe glass,Sugar coated rim.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['3.5 cl', 'Cointreau triple sec liqueur'], ['3.5 cl', 'Bombay Sapphire Gin']]"
Caipiroska,Rocks glass,No need.,"1. Cut a ripe lime in half (from pole to pole) and remove the core from each half by cutting a v-shaped grove. You'll need one-half of one large lime (or a whole small one) per drink and this should be chopped into wedges and each wedge chopped in half before dropping the resulting 6 or 8 lime chunks into a rocks glass.

2. Add 3 bar spoons powdered sugar and muddle. Not much.

3. When the limes's juice is extracted and the sugar dissolved, fill the glass with ice cubes.

4. Pour your favorite vodka into the glass. Stir to mix the ingredients.

5. Serve with a short straw.","[['1⁄2 fresh', 'Lime (fresh)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['6 cl', 'Vodka']]"
Beautiful Beth,Double old-fashioned,Luxardo Maraschino cherry on pick,SHAKE first 3 ingredients with ice and strain into glass filled with crushed ice. TOP with cola.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['4.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Elderflower Champagne Cocktail,Flute glass,Lemon zest twist,SHAKE first 3 ingredients with ice fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Brut Champagne']]"
Gold El Camino,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Patrón Reposado tequila'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Single cream / half-and-half'], ['3 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Niamh's French Kiss #2,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['1.5 cl', 'White crème de cacao liqueur'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Ryes Up,Rocks glass,Lemon twist,Stir over ice and strain into glass.,"[['2 cl', 'Bulleit Rye Whiskey'], ['0.75 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Elderflower liqueur'], ['0.75 cl', 'Cognac'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
Cry Baby,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass (preferably over a chunk of block ice).,"[['3 cl', 'Irish whiskey'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Avallen Calvados'], ['0.75 cl', 'Bénédictine D.O.M.'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Turmeric bitters']]"
Sucker Punsch,Tiki mug or collins,Fresh mint; and a lime & cherry sail,"Shake all ingredients with ice until well chilled, then strain into a large Collins glass or Tiki mug filled with crushed ice","[['3 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Clément Canne Bleue 2016 Martinique Rhum blanc Agricole'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Guava juice']]"
Boost Cocktail,Absinthe glass or old-fashioned glass,Lemon Twist,Shake all the ingredients (but the kombucha) with ice and strain into a glass filled with ice cubes. Top up with Kombucha and add the lemon twist.,"[['6 cl', 'Sauza Hornitos Reposado Tequila'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Le Sirop de Monin Ginger Sugar Syrup'], ['Top up with', 'Kombucha']]"
Irish Blonde,Coupe glass,Flamed orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Irish whiskey'], ['2 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Fino sherry'], ['1 dash', 'Orange Bitters by Angostura']]"
Rosalia Margarita,Coupe glass,Lemon juice & Himalayan pink salt rim,SHAKE all ingredients with ice and strain into chilled salt-rimmed glass.,"[['4 cl', 'Patrón Silver blanco tequila'], ['1 cl', 'Martini Riserva Speciale Bitter'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Rose sugar syrup']]"
Gingery Porn Star Martini,Coupe glass,Passion fruit halve.,Cut two fresh passion fruits in half and scoop out the seeds and flesh of 3 halves to a shaker. Add all the other ingredients (except for the cava). Shake it with ice and strain into a chilled glass. Top up with Cava Sparkling Wine and add the remaining passion fruit halve.,"[['6 cl', 'Vodka'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['3 unit', 'Passion fruit'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Cava sparkling wine'], ['0.75 cl', 'Le Sirop de Monin Ginger Sugar Syrup']]"
Caffè Americano,Collins glass,Orange slice.,Combine all ingredients in a Collins glass over ice. Garnish with an orange slice.,"[['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Coffee liqueur'], ['7.5 cl', 'Soda (club soda) water']]"
'Authentic' Vesper Martini,Martini glass,thick slice of lemon peel,"Into a cocktail shaker, add plenty of ice, 2 twists of lemon peel and the bitters.
Swirl well.....DO NOT SHAKE
Add Lillet Blanc...swirl
Add vodka.....swirl
Add Gin, swirl well

Serve in a frosted Coupe glass","[['9 cl', 'D1 London Gin'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['2 twist', 'Lemon peel'], ['3 cl', 'Vanilla vodka'], ['1 drop', 'Angostura Aromatic Bitters']]"
Tangerine Dream,Pineapple shell (frozen) glass,lemon zest,"Shake all ingredients, fine strain and serve straight-up in an old fashioned glass","[['5 cl', 'Gin'], ['1 cl', 'Maraschino liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Bubbling Raspberry Margarita on the Rocks,Margarita glass,Frozen raspberry and lime twist.,Place raspberries in base of shaker. Add all the other ingredients (all but the kombucha). Shake it vigorously with ice and double strain into a chilled glass filled with ice cubes. Top up with the kombucha and add garnish.,"[['6 cl', 'José Cuervo Tradicional Reposado Tequila (38% alc./vol.)'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['8 unit', 'Raspberries (fresh)'], ['1 cl', 'Agave syrup'], ['Top up with', 'Kombucha']]"
Raj's Mezcal Mix,Double old-fashioned,lime peel,combine in shaker and shake,"[['4.5 cl', 'Mezcal'], ['2.25 cl', 'Fernet liqueur'], ['2.25 cl', 'Campari Bitter liqueur'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Kaitlyn's Pina Colada (Difford's recipe),Poco grande,"Parasol, pineapple wedge & Luxardo Maraschino cherry",Shake all ingredients with crushed ice and serve with straws.,"[['2.25 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Single cream / half-and-half'], ['0.5 cl', 'The Bitter Truth Pimento Dram'], ['2 dash', ""Peychaud's Aromatic Bitters""], ['9 cl', 'Pineapple juice (fresh pressed)'], ['6 cl', 'Havana Club 3 Year Old rum'], ['4 cl', 'Clement V.S.O.P. Rhum Vieux Agricole']]"
Eddies St Germain gin sling,Flute glass,Elder flowers,"Add Gin
St Germain
Pineapple
Stir
Add Prosecco and muddle gently","[['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Bombay Sapphire Gin'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['9 cl', 'Prosecco sparkling wine']]"
Sean's French Martini,Martini glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Vodka'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Cherry Heering cherry brandy liqueur']]"
On the Med,Collins glass,Rosemary sprig,POUR all ingredients into ice-filled glass and briefly stir.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Italicus liqueur'], ['12 cl', 'Mediterranean tonic water']]"
Brotherhood,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Irish whiskey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Frisky Whiskey Highball,Highball (max 10oz/300ml),Orange slice wheel,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['3 cl', 'Irish whiskey'], ['3 cl', 'Barenjager Honey liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['3 cl', 'Orange flavoured soda water']]"
Emerald Manhattan,Coupe glass,Green cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.25 cl', 'Giffard Peppermint Pastille crème de menthe'], ['4 drop', ""Bob's Peppermint Bitters""]]"
Queen Elizabeth of the North,Coupe glass,Lime zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['2 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Dry vermouth'], ['2 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Owen's Brainstorm,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['1.5 cl', 'Dry vermouth'], ['1.5 cl', 'Chilled water'], ['6 cl', ""Jack Daniel's Single Barrel Select Tennessee Whiskey""]]"
Dan Sabo's Whiskey Sour,Rocks glass,Orange half-wheel and a brandied cherry,"1. Add all ingredients to a shaker and dry shake.
2. Add ice and shake again until chilled.
3. Strain over ice into a rocks glass and garnish.","[['6 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg white']]"
Easter's Almond Sour,Old-fashioned glass,Physalis (fresh fruit),Shake all the ingredients (except for Angostura) with ice and strain into a chilled glass filled with ice rocks.,"[['3 cl', 'Bitter almond liqueur'], ['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Egg white'], ['2 dash', 'Angostura Aromatic Bitters']]"
Strange Brew,Pint glass,Mint sprig,"Short shake all ingredients (except the IPA) with 3 ice cubes, then strain into a pilsner glass filled with crushed ice. Top with IPA. Garnish and serve with a straw.","[['6 cl', 'Tanqueray No. Ten Gin'], ['2.25 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'India pale ale (IPA) beer']]"
Trikini,Nick & Nora glass,No Garnish,"Pour all the ingredients in a continental shaker;
Shake vigorously;
Double strain in a nick an nora coupette.","[['6 cl', 'Botran Reserva Blanca Rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Trikini mix']]"
Gaelic Flip,Toddy glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4 cl', 'Single pot still Irish whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Pimento dram liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)']]"
Irish Buck,Collins glass,Lime slice wheel,POUR all ingredients into ice-filled glass and briefly stir.,"[['4.5 cl', 'Irish whiskey'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['10.5 cl', 'Thomas Henry Ginger Ale']]"
The Original Margarita,Old-fashioned glass,Rim glass with lime juice and sea salt before making cocktail. Add a lime wheel slice to finished drink.,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'De Kuyper Triple Sec (40%)'], ['5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Lime juice (freshly squeezed)']]"
Lone Oak,Coupe glass,Fresh curry (or mint leaf),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Irish whiskey'], ['0.5 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pistachio sugar syrup'], ['2 dash', 'Orinoco bitters'], ['2 fresh', 'Curry leaf (optional)']]"
Vegan Passion Bergamot Sour,Coupe glass,Physalis,Scoop the flesh and juice of the passion fruits into to the shaker. Add all the remaining ingredients and shake it vigorously with ice. Double strain and serve it straight up into a chilled glass. Add garnish.,"[['4.5 cl', 'Absolut Vodka'], ['1.5 cl', 'Italicus liqueur'], ['3 unit', 'Passion fruit'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup']]"
Lucy's Watermelon Daiquiri,Martini glass,Watermelon wedge,"Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 slice', 'Watermelon (fresh)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['5 gram', 'Mint leaves']]"
New Pope,Martini glass,pickled onion,"poor all the ingredient in a mixing glass;
stir with ice;
poor in a martini coupette parfumated with an Incense tincture;
garnish with a pickled onion.","[['3 cl', 'Bitter bianco liqueur'], ['3 cl', 'Gin'], ['3 cl', 'Dry vermouth']]"
Red Fox,Double old-fashioned,tomato chips and idrolized egg yolk,"using a tin and half tin shaker mix all the ingredient with the rolling technique;
poor in a double old fashion glass over a chunk of ice.","[['6 cl', 'Gin'], ['2 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Tomato juice'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['0.5 cl', 'Ancho Reyes chile liqueur']]"
Lucky Tomato,Martini (small) glass,Pickled datterino tomato,"poor all the ingredient in a mixing glass;
strani in a martini coupette.","[['6 cl', 'Stolichnaya Premium (Red label) Vodka'], ['1.5 cl', 'Tomato juice'], ['1 cl', 'Dry vermouth']]"
Genoa Vodka,Old-fashioned glass,Orange slice/wedge,"Shake Campari, orange juice, and Vodka and pour over ice","[['6 cl', 'Vodka'], ['3 cl', 'Campari Bitter liqueur'], ['6 cl', 'Orange juice (freshly squeezed)']]"
S's Bourbon Blush,Martini glass,Strawberry on rim,"MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Crème de framboise liqueur'], ['0.75 cl', 'Maple syrup']]"
Silky sunset,Large wine glass,Cinnamon topping,Freeze all (shaker for a wet cocktail) or spoon (drier),"[['5 cl', 'Disaronno amaretto'], ['5 cl', 'Aperol Aperitivo'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
BelliFreschi Fix,Double old-fashioned,pineapple slice and sprout of mint,poor all the ingredient in a tin and half tin shaker and mix it with the rolling technique.,"[['6 cl', 'Botran 18 Rum'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Ginger juice'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Anisette liqueur']]"
Macunatudo,Old-fashioned glass,Sem enfeite.,Bater todos os ingredientes com gelo e coar em um copo baixo gelado.,"[['5 cl', 'Cachaça'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.75 cl', 'Paratudo bitter liqueur']]"
BCC Tiki Special,Tiki mug or collins,Adible flower.,"All ingredients(vithout sparkling vine) add in Cocktail shaker and shake it hard. Fine strain in Tiki mug over the ice cubes, add ""babbles"",stir gently and garnish vith edible flower. Serve this one vith a straw.","[['2.5 cl', 'Plantation Xaymaca pot still rum'], ['3 cl', 'Santiago de Cuba 11yo rum'], ['3 cl', 'Passion fruit puree'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Falernum syrup'], ['1 cl', 'Galliano Vanilla liqueur'], ['6 cl', 'Prosecco sparkling wine']]"
Central European Sidecar,Coupe glass,Maraschino cherry and/or orange twist,"Place ingredients in a cocktail shaker with ice, shake well and double strain into a chilled coupe. You can adjust the lemon juice and sugar syrup to your taste as it can be quite tart.","[['6 cl', 'Slivovitz plum brandy'], ['3 cl', 'Maraska Zadarski Maraschino Liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 1⁄2 spoon', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Marek's Toddy Cocktail,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Blended Scotch whisky'], ['3 cl', 'Passion fruit liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Lemongrass Margarita,Margarita glass,Salt rim (optional) and lime slice,Shake all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Lemongrass syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Triple sec liqueur (40%)']]"
Orange Winter,Rocks glass,orange twist and sage leave,"muddle sage leaves in shaker, add all ingredients an dry shake first. then add ice cubes and shake again. Double strain into rocks glass with 2 or 3 ice cubes. Garnish with orange twist and sage leave","[['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Orange juice (freshly squeezed)'], ['4 cl', 'Gin'], ['1 cl', 'Campari Bitter liqueur'], ['3 leaf', 'Sage leaves'], ['1⁄2 fresh', 'Egg white']]"
Mojito Cocktail,Old-fashioned glass,Garnish with mint leaves/twig.,"Mix leaves, rum, syrups and juice together. Stir and let rest in the fridge. Shake mixture with one big cube. Double strain into frosted Old Fashioned glass.","[['14 fresh', 'Mint leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Soda (club soda) water'], ['6 cl', 'Matusalem Platino Rum'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Vincenzo's La Perla,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['4.5 cl', 'Manzanilla sherry'], ['2.25 cl', 'Poire William liqueur'], ['3 cl', 'Havana Club 7yo rum']]"
Alex's East India No.2,Coupe glass,"Pineapple wedge on rim, or nothing at all.",SHAKE all ingredients with ice (~10 seconds) and strain into glass.,"[['5 cl', 'Martell V.S.O.P. cognac'], ['1 cl', 'Grand Marnier liqueur'], ['1 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura or other aromatic bitters']]"
The Alluvium,Coupe glass,Orange peel - Express oil from orange peel over top of glass then garnish with or discard peel.,"Stir everything with ice in a mixing glass
for ~10-15 seconds, strain into glass.","[['6.75 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['1.5 cl', 'Cocchi Storico Vermouth di Torino'], ['0.75 cl', 'Cointreau triple sec liqueur'], ['0.75 cl', 'Bénédictine D.O.M.'], ['2 dash', 'Orange bitters']]"
Cuisse de Nymphe,Martini glass,see NOTES re celery bitters,"Dry shake all ingredients except bitters to produce foam.
Add ice and shake again well to chill/dilute.
Strain into chilled cocktail glass.
Float 6 or more drops of celery bitters (to taste) around perimeter of foam.","[['6 cl', 'Pisco'], ['3 cl', 'Mandarine Napoleon liqueur'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Orgeat (almond) sugar syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Egg white'], ['6 drop', 'Celery bitters']]"
Mariposa (less sweet),Coupe glass,Half cherry tomato & small basil sprig on rim,"MUDDLE tomato in base of shaker and then muddle basil leaves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 fresh', 'Cherry tomato (fresh)'], ['4 fresh', 'Basil leaves'], ['5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'St-Germain elderflower liqueur'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lillet Blanc']]"
Mayra's Parisian Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Gin'], ['3.5 cl', 'Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Crème de cassis liqueur']]"
Cranberry Buck,Collins glass,Lemon slice & whole cranberry,"MUDDLE 2 cranberries in base of shaker. Add next 5 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.","[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['Top up with', 'Ginger beer'], ['3 cl', 'Cranberry juice (sweetened)'], ['3 whole', 'Cranberries (fresh)']]"
Pierre's Pisco Sour (Traditional Recipe),Coupe glass,Float three drops Angostura aromatic bitters on top of the egg white foam,"Add pisco, lime juice, simple sirup and egg white in a shaker. Dry shake.
Then, add ice and shake again for ten seconds.","[['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 cl', 'Lime juice (freshly squeezed)'], ['5 cl', 'Pisco'], ['3 drop', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Egg white']]"
Blonde Boulevardier Cocktail,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Lagavulin 16 Year Old Islay Single Malt Scotch Whisky'], ['3 cl', 'Cocchi Americano Bianco'], ['3 cl', 'Luxardo Bitter Bianco liqueur']]"
Wyndham's Reverse Vesper Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Kina aromatised wine'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Gin'], ['2 cl', 'Vodka']]"
Black Forest FIZZ,Double old-fashioned,Garnish with a Maraschino cherry,"Shake the Rhum, the Gin and the coffee Liqueur
Poor into the glass over a big rock of ice
Top with the Juice and the soda","[['2.25 cl', 'Mr Black coffee liqueur'], ['1.5 cl', 'Diplomatico Reserva Exclusiva Rum'], ['3 cl', 'Gin'], ['6 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Soda (club soda) water']]"
Oskar's Alexander The Great,Martini glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2.25 cl', 'Single cream / half-and-half'], ['0.75 cl', 'Pasteurised egg white'], ['3 cl', 'Vodka'], ['2.25 cl', 'Coffee liqueur'], ['2.25 cl', 'White crème de cacao liqueur']]"
Welcome to Twin Peaks,Old-fashioned glass,Add a part of lemon zest after the twist and garnish with a cocktail cherry,"In a low tumbler, mix the syrup and bitters with the coffee. Put 3-4 ice cubes, cherry liqueur and mix. Fill the glass with more ice cubes, pour in the whiskey and mix again. Add a part of lemon zest after the twist and garnish with a cocktail cherry.","[['0.75 cl', 'Maple syrup'], ['3 dash', 'Angostura or other aromatic bitters'], ['0.75 cl', 'Espresso coffee (freshly made & hot)'], ['2.25 cl', 'Cherry brandy liqueur'], ['4.5 cl', 'Bourbon whiskey'], ['1 twist', 'Lemon peel'], ['1 whole', 'Maraschino cherries']]"
Flower piquante,Large wine glass,Flower of ipheion and pinapple wedge,Mix all the ingredients except the ginger beer in crushed ice. Put half a pineapple slice in the glass. Add the ingredients and crushed ice. Put the ginger beer.,"[['8 cl', 'Martinique blanc rhum agricole'], ['1 cl', 'Spiced rum'], ['20 cl', 'Fever-Tree Refreshingly Light Ginger Beer'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Cardamom bitters'], ['1 cl', 'Pineapple sugar syrup']]"
Blitz,Old-fashioned glass,Chilli pepper (optional),"Fill a low tumbler with ice cubes, pour the gin (to be used absolutely Bombay) and the Absolut Peppar. SQUEEZE and insert a lime wedge into the glass, fill with soda or seltzer and mix gently. To taste, garnish with a chilli pepper (optional).","[['3 cl', 'Bombay Sapphire Gin'], ['3 cl', 'Absolut Peppar (pepper flavoured) Vodka'], ['1 wedge', 'Lime (fresh)'], ['Top up with', 'Soda (club soda) water']]"
Pink Spritz,Wine glass,Pink grapefruit wedge,POUR all ingredients into ice-filled glass and briefly stir.,"[['9 cl', 'Thomas Henry Pink Grapefruit soda'], ['4.5 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Prosecco sparkling wine']]"
Spritz Le Fizz,Wine glass,Orange zest twist,POUR all ingredients into ice-filled glass and briefly stir.,"[['3 cl', 'Sauvignon blanc wine'], ['3 cl', 'De Kuyper Triple Sec (40%)'], ['5 cl', 'Thomas Henry Soda Water']]"
The SmokeBombe,Old-fashioned glass,Halen Môn Oak Smoked Sugar rim Optional orange wedge,"x1 shot single grain whisky
x1 shot cognac
x1 teaspoon honey
x1 shot fresh squeezed lemon juice
2 dash Angostura bitters
x1 shot chilled water
for garnish: Halen Môn Sea Salt Oak Smoked Sugar, orange wedge.

Run cut lemon round the edge of a glass and dip into the smoked sugar. Fill glass with ice.

In a shaker, stir to dissolve honey into the whisky and cognac. Add remaining ingredients and pour into glass (careful not to disturb the rim). Garnish with optional orange wedge.","[['3 cl', 'Haig Club Single Grain Scotch Whisky'], ['3 cl', ""L'OR de Jean Martell cognac""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Honey'], ['3 cl', 'Chilled water'], ['2 dash', 'Angostura Aromatic Bitters']]"
Pineapple Moscow Mule,Collins glass,"Lime Wedge, Pineapple Wedge, Candied Ginger",Add first 4 ingredients to a cocktail shaker with ice. Shake well and strain into glasses with ice. Pour ginger beer on top.,"[['6 cl', 'Vodka'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Ginger beer']]"
Empress Cucumber smash,Highball (max 10oz/300ml),mint sprig and a cucumber slice,"Muddle 3-4 cucumber slice and 6-8 mint into the shaker
Add the lime juice, the syrup and the gin
Shake and serve in a highball full of ice
Top with elderflower tonic","[['6 cl', 'Empress 1908 Original Indigo Gin'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6 cl', 'Fever-Tree Handpicked Elderflower Tonic']]"
Maple Margarita,Coupe glass,Lime juice & salt rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Patrón Añejo tequila'], ['2.25 cl', 'Maple syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Espress Ya'self,Coupe glass,"Dust with black, green & red stripes of edible glitter",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Coffee liqueur'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Agave syrup'], ['0.125 cl', 'Vanilla extract'], ['1 dash', 'Xocolatl mole bitters'], ['1 dash', 'Chili tincture (firewater bitters)']]"
Benjamin's Royal Aviation Cocktail,Coupe glass,Luxardo Maraschino Cherry,"RINSE glass with Absinth (SPRAY)
SHAKE all ingredients (except of the Prosecco) with ice and fine strain into chilled glass.
Add about 3 oz of Prosecco","[['6 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'The Bitter Truth Crème de Violette'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['Top up with', 'Prosecco sparkling wine']]"
Klaudia's Rum Sour,Double old-fashioned,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['5 cl', 'Caribbean blended rum aged 6-10 years'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1.25 cl', 'Grapefruit sugar syrup (2:1)']]"
The Naughty Duchess Cocktail,Coupe glass,Lime wedge on rim,Add just a few grains of salt - SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['1 cl', 'Overproof pot still rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1 cl', 'Small Hand Foods Orgeat'], ['1 grind', 'Salt']]"
Greek & Black,Nick & Nora glass,Luxardo maraschino cherry.,Stir all ingredients with ice and strain.,"[['4 cl', 'Ouzo 12'], ['4 cl', 'Byrrh Grand Quinquina Aromatized Wine'], ['1 cl', 'Crème de cassis liqueur'], ['2 dash', 'Angostura Aromatic Bitters']]"
Gran Paradiso,Coupe glass,Orange zest,"Shake on ice, double strain","[['4.5 cl', 'Clement V.S.O.P. Rhum Vieux Agricole'], ['1.5 cl', 'Amaro Nonino'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Humdinger sans Suze,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Pisco'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Orange bitters'], ['1.5 cl', 'Bonal Gentiane-Quina'], ['0.75 cl', 'Green (Verte) Chartreuse liqueur']]"
Brandied cherries,Rocks glass,Garnish with sage leaf,"Muddle sage, lemon juice, and cherry preserves. Add ice and remaining ingredients. Shake well and strain into glass.","[['9 cl', ""Maker's Mark bourbon""], ['6 cl', 'Dupuy VSOP Cognac'], ['6 cl', 'Dry vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 spoon', 'Black cherry jam'], ['3 dash', 'Woodford Reserve Spiced Cherry Bourbon Barrel Aged Bitters'], ['6 leaf', 'Sage leaves']]"
Twelve Mile Limit,Nick & Nora glass,Lemon twist,Shake and strain into chilled glass,"[['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Cognac'], ['3 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Angela's Elderflower Martini #2,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bison grass vodka'], ['3 cl', 'Vodka'], ['3 cl', 'Elderflower liqueur'], ['1.5 cl', 'Dry vermouth'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
NOLA Pimm's Cup,Highball (max 10oz/300ml),"Fresh mint, lemon slice and a cucumber round.","In a highball glass, combine the Pimm's, gin, lemon juice, simple syrup and bitters. Add a desired amount of ice and, with a long cocktail spoon, stir ingredients to mix well. Top with ginger beer and garnish with fresh springs of mint and cucumber slices. Serve immediately.","[['4.5 cl', ""Pimm's No.1 Cup""], ['1.5 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', ""Peychaud's Aromatic Bitters""], ['Top up with', 'Ginger beer']]"
Piotr's Polish Martini,Martini glass,Apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Vodka'], ['2.25 cl', 'Bison grass vodka'], ['2.25 cl', 'Honey liqueur (spiced)'], ['2.25 cl', 'Apple juice'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Strawberry Sophie Night,Wine glass,"Half a passion fruit, a quarter strawberry, vanilla pod and a mint sprig.","Blend the strawberries with a bit of water to get a fluid purée. Scoop the flesh and juice of the passion fruits into a shaker. Add all the other ingredients, including 2 shots of the fresh strawberry juice, and shake it with ice. Double strain into a white wine glass filled with crushed ice.","[['3 cl', 'Absolut Vanilia vodka'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1.5 cl', 'Passoã liqueur'], ['7 unit', 'Small ripe strawberries (hulled)'], ['3 unit', 'Passion fruit'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Bloody Velvet Touch,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Pedro Ximénez sherry'], ['1.5 cl', 'Blood orange liqueur']]"
Rosé Eloise,Flute glass,Garnish with a Lemon twist (discarded),"Place hibiscus flower in syrup into the bottom of a champagne flute, petals up, and add 5ml (or a barspoon) of the syrup.
Add the peach snaps, elderflower and top up with Rosé Champagne. Stir gently","[['1 whole', 'Hibiscus Flower (Red) Petals'], ['0.5 cl', 'Hibiscus sugar syrup'], ['3 cl', 'Archers Peach Schnapps'], ['2 cl', 'Elderflower cordial'], ['Top up with', 'Perrier-Jouët Blason rosé champagne']]"
Tumbledown Twist,Highball (max 10oz/300ml),"No garnish, but a straw.","Shake well with plenty of ice
Strain into a highball glass filled with ice.
Top it up with soda water so you have about half soda water and half the given ingredients.","[['1.5 cl', 'Gin'], ['1.5 cl', 'Vodka'], ['1.5 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Alta Ruby,Wine glass,Strawberry,"Juice strawberries until you get 1 oz juice; strain to remove seeds. Add all ingredients but prosecco and soda to a shaker tin with ice, short shake, double strain into glass. Add prosecco and soda, then ice.","[['3 cl', 'High West Double Rye!'], ['1.5 cl', 'Aperol Aperitivo'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Cinnamon sugar syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Yuzu juice'], ['1⁄2 cupful', 'Small ripe strawberries (hulled)'], ['2 dash', 'Absinthe verte'], ['6 cl', 'Prosecco sparkling wine'], ['3 cl', 'Soda (club soda) water']]"
Sweet Pear Whiskey Sour,Old-fashioned glass,A sprinkling of cinnamon on the rim of the glass.,Combine ingredients with ice and shake well. Strain into an old-fashioned glass over rocks or with an ice ball.,"[['4.5 cl', 'Four Roses Small Batch Bourbon'], ['2.25 cl', 'St. George Spiced Pear Liqueur'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Reforma,Nick & Nora glass,Orange zest.,"Stir ingredients with ice, stain into glass.","[['4.5 cl', 'Reposado tequila (100% agave)'], ['4.5 cl', 'Bonal Gentiane-Quina'], ['2 dash', 'Orange bitters']]"
Blood Orange Margarita,Martini glass,Garnish: blood orange slice Garnish: salt rim,"1 1/2 ounces blanco tequila
3/4 ounce triple sec
1/4 ounce Campari
Steps
Coat the rim of a rocks glass with salt, fill with ice and set aside.

Add remaining ingredients into a shaker with ice and shake.

Strain into the prepared glass.

Garnish with a blood orange slice.","[['4.5 cl', 'Blanco tequila (100% agave)'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Blood orange juice'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 cupful', 'Salt']]"
Serendipitous Fallen Angel,Rocks glass,1 Luxardo cherry. If you use grapefruit you can also add half a grapefruit slice.,"Muddle 1 Luxardo cherry, 3 mandarin orange segments with 3/8 tsp of sugar in a cocktail shaker. Add lemon juice, gin, amaro, and ice and shake well for 10-15 seconds. Strain into a rocks glass with ice.","[['2 whole', 'Syrup from Luxardo Maraschino Cherries'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Gin'], ['4.5 cl', ""Amaro dell'Etna""], ['2 gram', 'Demerara / dark Muscovado / brown sugar'], ['3 segment', 'Tangerine / Mandarin / Clementine (fresh fruit)'], ['5 cube', 'Ice cubes']]"
Weathered axe,Old-fashioned glass,mint or rosemary,Shake ingredients and pour over ice.,"[['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Dry vermouth'], ['3 cl', 'Triple sec liqueur (40%)']]"
Kirtini,Martini (large 10oz) glass,Add the blueberries.,Shake all ingredients except the fruit. Add to a Martini glass with a large ice cube,"[['4 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin'], ['2 cl', 'Grappa di Moscato'], ['2 cl', 'Noilly Prat dry vermouth'], ['0.75 cl', 'Crème de cassis liqueur'], ['8 unit', 'Blueberries (fresh)']]"
Secs and Violets,Coupe glass,Orange peel cut like a little mohawk.,Combine all ingredients in shaker with ice. Shake and double strain into chilled coupe glass.,"[['4.5 cl', 'Gin'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Crème de violette liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Palm Tree Mojito,Hurricane glass,Mint and pineapple leaves,"Muddle kumquat and mint leaves in cocktail shaker, then add ice and other ingredients. Shake well and strain over crushed ice.","[['8 segment', 'Kumquats (chopped)'], ['4.5 cl', 'Captain Morgan Spiced Rum'], ['3 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2 cl', 'Coconut sugar syrup'], ['1⁄8 cupful', 'Mint leaves'], ['3 cl', 'Coconut milk'], ['9 cl', 'Pineapple juice (fresh pressed)']]"
The Centre of the Galaxy,Coupe glass,Garnish with a rim sugar made with equal quantities of freeze-dried raspberry powder with fine sugar.,"First make a raspberry syrup by mixing 100-125g (per cocktail) of fresh raspberries with a scant tablespoon of Demerara sugar. Add a splash of water and warm over a low heat in a small saucepan. Gently break up the mixture so that it becomes soupy and then pass through a fine sieve and then a muslin cloth to yield a clear syrup. Add more Demerara sugar to taste but you want it to be quite sour so don't overdo the sweetness.

Mix cooled raspberry syrup with the other ingredients and shake with ice until very cold - pour into a coupe glass or split into two nick and noras to share.","[['3 cl', 'Raspberry (framboise) sugar syrup'], ['4.5 cl', 'English Harbour 5 Year Old Rum'], ['2 cl', 'Dark crème de cacao liqueur']]"
Lee's Tip Top Cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Dry vermouth'], ['2.25 cl', 'Bénédictine D.O.M. liqueur'], ['2 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Sâmia's Miss Martini,Coupe glass,Raspberries,"Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Vodka'], ['3 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['3 cl', 'Single cream / half-and-half']]"
Italian Sour,Nick & Nora glass,no garnish,"Pour al the ingredient in a Boston Shaker;
Give a nice shake;
(for a more stable foam make also a reverse dry shake);
Double strain in a coupette;
Enjoy!","[['6 cl', 'Shiraz red wine'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Alchermes']]"
Natalia's Ruby,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['2.25 cl', 'Elderflower liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Coco Loco,Highball (max 10oz/300ml),Garnish with a strip of lime peel if desired.,"Add rum, lime juice, and cardamom syrup to glass. Top off with coconut water and stir.","[['6 cl', 'The Kraken Black Spiced Rum (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cardamom sugar syrup'], ['Top up with', 'Coconut water']]"
Old-fashioned Negroni,Old-fashioned glass,2 oyster leaf and 3 olives stuffed with anchovies,"Pour th red vermouth the campari bitter and the 2 dash of gentian liqueur in the glass and add the ice;
Pour 3cl of gin and steer for like 20 second;
Pour 3cl of gin and finish to steer the cocktail.","[['6 cl', 'Gin'], ['1 cl', 'Rosso/rouge (sweet) vermouth'], ['1 cl', 'Campari Bitter liqueur'], ['2 dash', 'Gentian liqueur (e.g. Suze, Salers etc)']]"
Kefi,Nick & Nora glass,Black olives,Combine all ingredients in shaker full of ice. Shake and fine strain into glass. Garnish with black olives on a pick.,"[['2.5 cl', 'Mastiha liqueur'], ['1 cl', 'Montenegro amaro'], ['1 cl', 'Dark/black/blackstrap rum'], ['2.5 cl', 'Cold brew coffee'], ['1 cl', 'Coffee liqueur'], ['4 drop', 'Chili tincture (firewater bitters)']]"
Pink Grapefruit Margarita - less Agave Syrup,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['2 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup']]"
Texas Margarita,Old-fashioned glass,"Salt rim (optional), lime wedge (optional), dry curacao (optional), orange bitters (very optional), or a sprig of mint (very, very optional).","SHAKE all ingredients with ice and strain into ice-filled glass.

Optionally garnish with a lime wedge, salted rim, orange bitters, 3/4 oz dry curacao, or some mint.","[['6 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
Easy Negroni,Old-fashioned glass,Orange wedge or slice and/or orange zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Gin'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2.25 cl', 'Campari Bitter liqueur'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Denise's Espresso Martini,Martini glass,Lemon zest twist (discarded) plus float 3 coffee beans on surface,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['1 pinch', 'Salt'], ['1 cl', 'Vanilla sugar syrup']]"
Caipirinha,Old-fashioned glass,Lime peel/twist.,"Add all ingredients in shaker. Add ice, shake. Double strain. Garnish with lime peel.","[['6 cl', 'Cachaça 51'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Demerara / dark Muscovado sugar syrup (1 sugar : 1 water)']]"
Daiquiri (straight-up),Coupe glass,Lime zest twist (discarded) & lime wedge on rim,"Add all ingredients, shake, double strain.","[['4 cl', 'Matusalem Platino Rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Aviation Cocktail,Martini glass,Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'The London No.1 Original Blue Gin'], ['1.5 cl', 'Crème de violette liqueur']]"
Capella #21,Martini glass,Lemon twist,Stir all ingredients over ice and serve into a martini glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Pierre Ferrand Orange Curaçao'], ['0.75 cl', 'Green (Verte) Chartreuse liqueur'], ['0.75 cl', 'Dolin Dry Vermouth de Chambery'], ['1 dash (4 drops)', 'Orange bitters']]"
Philipp's Tango Cocktail (from the Bellagio),Martini glass,Grapefruit zest twist,Rim the Glass with sugar. SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Grapefruit juice (pink)'], ['2.25 cl', 'Passoã liqueur'], ['5.25 cl', 'Gin'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Whiskey Sour,Old-fashioned glass,3 Angustora drops on the foam.,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['4 cl', 'Bulleit Kentucky Straight Bourbon Whiskey (45%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Egg white']]"
Wouter's Pineapple Margarita,Margarita glass,Pineapple wedge on rim,"SHAKE all ingredients with ice and fine strain into chilled glass.

Add fresh pineapple","[['4.5 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['1 slice', 'Pineapple (fresh)']]"
The Democrat,Coupe glass,Lemon peel.,SHAKE with ice and strain into glass filled with crushed ice.,"[['3 cl', ""Maker's Mark bourbon""], ['1 cl', 'Crème de pêche (peach) liqueur'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Alaska,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1 cl', 'Green (Verte) Chartreuse liqueur']]"
Blossom,Coupe glass,Orange zest twist & cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
El Dorado,Highball (max 10oz/300ml),Orange & cherry,"Rub rim with orange & dip into coconut. Pour all ingredients into shaker, shake, strain.","[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Advocaat liqueur'], ['3 cl', 'White crème de cacao liqueur'], ['3 cl', 'Coconut milk']]"
Yellow Bird,Old-fashioned glass,Slice of lime,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', ""Galliano L'Autentico liqueur""], ['2.25 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Goodall 64,Coupe glass,Lemon wedge.,Shake first 4 ingredients with ice. Fine strain into chilled coupe glass. Top with Prosecco.,"[['3 cl', 'Avallen Calvados'], ['1.5 cl', 'Elderflower liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Prosecco sparkling wine']]"
Any last words,Coupe glass,Basil leaf pegged to the glass.,Shake and double strain.,"[['3 cl', 'Beefeater London Dry Gin'], ['2 cl', 'Green (Verte) Chartreuse liqueur'], ['1 cl', 'Giffard Apricot liqueur'], ['4 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4 leaf', 'Basil leaves']]"
Aphrodisiac,Flute glass,Gold ribbon wrapped and pegged to the stem of the glass.,Shake and double strain. Top with bubbles.,"[['3 cl', 'Limoncello di Capri Liqueur'], ['1 cl', 'St-Germain elderflower liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'The Bitter Truth Creole Bitters'], ['Top up with', 'Prosecco sparkling wine']]"
Forbidden Fruit,Nick & Nora glass,Dried apple wheel.,Shake ingredients and double strain. Top with yellow chartreuse foam.,"[['4 cl', ""Calvados Boulard VSOP Pays d'Auge""], ['1 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Float', 'Yellow Chartreuse foam']]"
Rhubarb wire,Nick & Nora glass,Rhubarb strip pegged to side of the glass.,Shake and double strain.,"[['3 cl', 'Beefeater London Dry Gin'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Rhubarb sugar syrup'], ['3 dash', 'Citric acid solution (1tsp citric acid dissolved in 90ml water)']]"
What's the big dill?,Old-fashioned glass,Dill sprig placed on top of large ice cube.,"Stir all ingredients. Serve over large ice cube.

Dill and green tea syrup was made for original drink. Simply boil 200g sugar, 100g dill and 100ml water together and let sit to add to the colour.","[['4.5 cl', 'BarSol Primero Quebranta Pisco'], ['1 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Fino sherry'], ['1.5 cl', 'Green tea liqueur'], ['1 sprig', 'Fresh dill']]"
Scott 's Espresso Martini,Martini glass,Float 3 coffee beans on surface.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Absolut Vodka'], ['2 cl', 'Kahlúa coffee liqueur'], ['5 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Scott 's Clover Club Cocktail No.3 (Difford's recipe),Coupe glass,Lemon zest twist (sprayed & discarded) & 4 x gummy bears on a bamboo stick.,"Dry shake, then shake over ice and double strain.","[['3 cl', 'Beefeater 24 London Dry Gin'], ['2 cl', 'Chambord liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Aquafaba (chickpea water)']]"
Perfect Lady,Martini glass,Lemon zest twist (spray and discard) & peach slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Crème de pêche (peach) liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Peter's Biggles Sidecar,Coupe glass,Fresh ginger & lemon slices,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Cognac'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
White Gold,Highball (max 10oz/300ml),Cherry,Blend with ice,"[['3 cl', 'Bols Banana Liqueur'], ['3 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Abricot (apricot) eau-de-vie'], ['1 Splash', 'Egg white']]"
Honey Ginger Gimlet,Coupe glass,We,"Stir liquid ingredients in a cocktail shaker to dissolve the honey.
Add leaves and muddle slightly then shake with ice and strain into coupe glass","[['4 cl', 'Domaine De Canton Ginger Liqueur'], ['2 spoon', 'Honey'], ['8 unit', 'Mint leaves'], ['12 cl', 'Gin'], ['4 cl', 'Lemon juice (freshly squeezed)']]"
Blue Balalaika,Martini glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Vodka'], ['3.75 cl', 'Triple sec liqueur (40%)'], ['3.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Blue curaçao liqueur']]"
Blue Negligee,Martini glass,Cherry,Shake,"[['2.25 cl', 'Ouzo 12'], ['2.25 cl', 'Parfait amour liqueur'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur']]"
Strange Weaver,Old-fashioned glass,Fresh orange zest,Add all ingredients into a shaker tin with ice. Shake vigorously and strain into a chilled glass filled with crushed ice.,"[['3 cl', 'Gin'], ['3 cl', 'Caribbean blended rum aged 6-10 years'], ['2.25 cl', 'Cocchi Storico Vermouth di Torino'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Giffard Sirop de Orgeat (Almond) Syrup'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Red Hook,Coupe glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Rittenhouse Straight Rye'], ['1.5 cl', 'Carpano Antica Formula Vermouth'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Siwi Wilk,Cup,Este coquetel foi criado com o intuito de parecer com uma bebida de um mundo de fantasia medieval portanto a melhor forma de enfeitar esse coquetel seria criando um visual rustico como uma pequena caneca de madeira com uma fatia de limão na superficie e folhas de menta/hortelã dispersas ao redor.,"Adicionar o mel e o suco do limão inteiro a seu copo.
Adicionar água fervente a mistura.
Adicionar a dose de Whiskey, e misturar levemente até que o mel tenha se misturado a bebida.
Sirva ainda quente.","[['1 whole', 'Lime (fresh)'], ['12 cl', 'Boiling water'], ['1 1⁄2 spoon', 'Honey'], ['3 cl', 'Bourbon whiskey']]"
The World Is Burning,Margarita glass,Chile-sugar rim. Garnish with a few jalapeño slices,"Infuse tequila with jalapeños, Anaheim peppers, and Serrano peppers for at least and hour, preferably overnight. Purée peaches. Combine all ingredients in shaker and serve over ice, or blend in blender with ice for frozen margarita.","[['3 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Mango juice'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['4 wedge', 'Peach (fresh & ripe - skinned & diced)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Blanco tequila (100% agave)']]"
Corpse Reviver No.2 (Doppelgänger Recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Absinthe verte'], ['2.25 cl', 'Liquore Strega'], ['2.25 cl', 'Dolin Blanc Vermouth de Chambery']]"
Betty's DIY Cherrute,Nick & Nora glass,Grapefruit zest twist (discarded) & Luxardo Maraschino cherry,"1.5 oz homemade cherry vodka
1 oz homemade cherry brandy
1.5 oz ruby red grapefruit juice
SHAKE all ingredients with ice and fine strain into chilled glass.","[['4.5 cl', 'Cherry flavoured/infused vodka'], ['3 cl', 'Cherry brandy liqueur'], ['4.5 cl', 'Grapefruit juice (ruby red)']]"
Jo's Hemingway Special Daiquiri (Papa Doble),Martini (large 10oz) glass,Luxardo maraschino cherry &/or lime wedge/wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Grapefruit juice (pink)']]"
Amelia Earhart,Old-fashioned glass,"Ginger, lemon twist, or brandied cherries",SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Ginger liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 Splash', 'Elderflower liqueur'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sergey's James Joyce,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Aperol Aperitivo']]"
Estrella Collins,Collins glass,Orange slice sprinkled with flakes of fleur de sel.,"SHAKE first 3 ingredients with ice and strain into ice-filled glass whilst also pouring soda.
Sprinkle a pinch of fleur de sel flakes mainly on the garnish but also over the glass.","[['6 cl', 'Reposado tequila (100% agave)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5.5 cl', 'Soda from siphon']]"
Earl Grey Bee's Knees,Nick & Nora glass,Twist of lemon,"SHAKE all ingredients with ice and fine strain into chilled glass.

My honey syrup is usually a 1:1 but the rest of this recipe still applies.

Alternatively, if making with raw honey (rather than syrup), STIR 4 spoons honey with 22.5ml (¾oz) lemon juice and 10ml (⅓oz) orange juice in base of shaker until honey is dissolved. Add 60ml (2oz gin), SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Gin infused with Earl Grey tea'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey flavoured whiskey'], ['1.5 cl', 'Honey sugar syrup']]"
My Tie,Tiki mug or collins,lemon leaf and dehydrated lime shell,"Pour all the ingredient in a Continental Shaker;
shake it vigorously;
double strain in a tiki mug over ice.","[['6 cl', 'Botran Reserva Blanca Rum'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Bergamot cordial'], ['1.5 cl', 'Monin Kiwi syrup'], ['0.5 cl', 'Cointreau triple sec liqueur']]"
RE55,Coupe glass,Twist of lime,Stir all ingredients with ice and strain into chilled glass.,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Noilly Prat Extra Dry Vermouth'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1 spoon', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Orange Bitters by Angostura']]"
Trillium Gin Fizz,Highball (max 10oz/300ml),"Tender mint leaf, bruised in Vanilla Suger Orange Peel String","-- Reserve Egg White and Seltzer refrigerated.
-- Shake remaining ingredients with about 100 grams whole ice cubes until well chilled and properly diluted - about 90 seconds should be sufficient.
-- Strain into chilled, air-tight shaker (critical).
-- Add Egg White and Seltzer
-- Seal and shake vigorously for at least 2 minutes.
-- Open the shaker (there should be an audible release of CO2)
-- Fill a tall, straight-sided, chilled 9oz highball glass to the rim and place in refrigerator to rest for 3 minutes.
-- Reseal shaker with reserve (there should be ~40ml).
After rest:
-- Retrieve highball glass
-- Briefly shake reserve in shaker
-- Puncture foam head with stir stick or the like
-- Pour reserve through head causing it to rise above the rim of the glass.
-- Serve with desert spoon","[['6 cl', 'Trillium Barrel Reserved Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Double cream / heavy cream'], ['4 dash', 'Orange flower/blossom water'], ['1 spoon', 'Vanilla sugar'], ['1 fresh', 'Egg white'], ['3 cl', 'Carbonated/Sparkling/Selzer mineral water']]"
The Professional,Old-fashioned glass,Orange peel,Stir all ingredients and serve over large ice cube,"[['6 cl', 'Baron Otard VSOP Cognac'], ['1 spoon', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['4 dash', 'Angostura Cocoa Bitters'], ['1 drop', 'The Bitter Truth Wood Drops and Dashes']]"
Black Celebration,Old-fashioned glass,Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into an ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['3 cl', 'Italian red bitter liqueur'], ['2 dash', 'Fee Brothers Cherry bitters']]"
Black Walnut Old Fashioned,Old-fashioned glass,Orange zest twist and walnut half,"Place demerara sugar cube into an old fashioned glass, add 3 dashes of Black Walnut bitters.
Add soda and muddle together until sugar cube is mostly dissolved.
Add bourbon and stir until sugar is dissolved.
Add large ice cube and stir for 20-30 seconds.
Garnish with orange zest and place walnut half on top of ice cube","[['9 cl', 'Woodford Reserve bourbon'], ['1 cube', 'Demerara / dark Muscovado / brown sugar'], ['3 dash', 'Fee Brothers Black Walnut bitters'], ['2.25 cl', 'Soda (club soda) water']]"
Bossa Nova WW,Highball (max 10oz/300ml),Pineapple slice & mint,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', ""Galliano L'Autentico liqueur""], ['1.5 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 dash', 'Egg white']]"
Brandy Highball,Highball (max 10oz/300ml),"Orange, lime or lemon slice (as appropriate to the spirit or the carbonate)","POUR spirit into ice-filled glass and TOP with a carbonated soft drink (ginger ale, soda or tonic water).","[['Top up with', 'Ginger ale, soda, tonic water or other carbonated mixer'], ['3 cl', 'Spanish brandy'], ['9 cl', 'Soda (club soda) water'], ['1 dash', 'Angostura or other aromatic bitters']]"
Caribbean sunset,Highball (max 10oz/300ml),Fruit,Shake with ice. Add grenadine,"[['3 cl', 'Gin'], ['3 cl', 'Bols Banana Liqueur'], ['3 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Single cream / half-and-half'], ['1 dash', 'Giffard Grenadine syrup']]"
Dizzy blonde,Highball (max 10oz/300ml),Cherry,Pour onto ice,"[['6 cl', 'Advocaat liqueur'], ['1.5 cl', 'Pernod anise liqueur'], ['6 cl', 'Lemonade']]"
Dunk cocktail,Coupe glass,Cherry,Mix with ice & strain,"[['6 cl', 'Gin'], ['3 cl', 'Dry vermouth'], ['2.25 cl', ""Galliano L'Autentico liqueur""], ['1 cl', 'De Kuyper Blue Curaçao']]"
El Burro WW,Goblet glass,Banana slice & mint,Blend,"[['3 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Coconut milk'], ['3 cl', 'Single cream / half-and-half'], ['1⁄2 fresh', 'Banana (fresh)']]"
Green Fantasy,Martini (large 10oz) glass,"Lime slice, strawberry & mint",SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Vodka'], ['3 cl', 'Dry vermouth'], ['2 cl', 'Midori Melon Liqueur'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Island Affair,Highball (max 10oz/300ml),Pineapple & cherry,Pour over ice,"[['3 cl', 'Midori Melon Liqueur'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['6 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Mango juice'], ['3 cl', 'Coconut milk']]"
Passion,Highball (max 10oz/300ml),Banana & pineapple slices,Blend with ice,"[['1 fresh', 'Banana (fresh)'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Mango juice'], ['1 fresh', 'Passion fruit']]"
Peach Marnier,Old-fashioned glass,Peach slice & cherry,Blend with ice,"[['3 cl', 'Grand Marnier liqueur'], ['3 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 whole', 'Peach (fresh & ripe - skinned & diced)']]"
Southerly Buster,Highball (max 10oz/300ml),Lemon,Pour over ice,"[['3 cl', 'Spanish brandy'], ['1.5 cl', 'Dry vermouth'], ['1 cl', 'Lime cordial (sweetened lime juice)'], ['6 cl', 'Ginger ale']]"
The Filby,Martini (large 10oz) glass,Orange twist,Stir with ice & strain,"[['3 cl', 'Gin'], ['1.5 cl', 'Amaretto liqueur'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Dry vermouth']]"
Touch of Zam,Coupe glass,Orange & lemon,Shake with ice,"[['2.25 cl', 'Pernod anise liqueur'], ['2.25 cl', 'Bénédictine D.O.M.'], ['2.25 cl', 'Drambuie liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Vesuvius,Highball (max 10oz/300ml),Orange,Pour over ice,"[['3 cl', 'Reposado tequila (100% agave)'], ['12 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Campari Bitter liqueur']]"
Fire on the Mountain,Tiki mug or collins,Flaming overproof rum in a lime shell.,"SHAKE first 8 ingredients with ice and strain into an ice filled tiki mug, and add a crown of crushed ice. Pour overproof rum into half of a lime shell and set alight as garnish.","[['2 cl', 'Plantation Original Dark rum'], ['2 cl', 'Havana Club 7yo rum'], ['2 cl', 'Spiced rum'], ['2 cl', 'Honey'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Cardamom bitters'], ['1 cl', 'Plantation Overproof O.F.T.D. rum']]"
Occasion,Snifter glass,Float 3 coffee beans,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['3 cl', 'Tawny port'], ['1.5 cl', 'Coffee liqueur']]"
Damn The Bloody Weather,Coupe glass,Blood orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Martini Rosso sweet vermouth'], ['4.5 cl', 'Blood orange juice'], ['1 dash', 'Orange Bitters by Angostura']]"
Green Puritan,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Green Chartreuse liqueur'], ['1 dash', 'Orange Bitters by Angostura'], ['1 cl', 'Chilled water']]"
Running Through Orchards,Coupe glass,Dust with freshly grated cinnamon,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Ketel One Vodka'], ['1.5 cl', 'St. George Spiced Pear liqueur'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['0.5 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
West India Sour,Old-fashioned glass,Orange peel,SHAKE all ingredients with ice and strain into an old-fashioned or rocks glass over ice.,"[['3 cl', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Orange bitters'], ['1.5 cl', 'Cognac'], ['3 cl', 'Orgeat (almond) sugar syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Swedish Summer,Collins glass,Seasonal berries or a wedge of lime,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Lime flavoured vodka'], ['7.5 cl', 'Apple juice'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Crème Fraise des Bois Liqueur']]"
Gingerbread Eggnog (cold),Collins glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['7.5 cl', 'Cognac'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 fresh', 'Egg (white & yolk)'], ['1.5 cl', 'Single cream / half-and-half'], ['6 cl', 'Milk (semi-skimmed/2% fat)'], ['3 cl', 'Monin Speculoos syrup']]"
El pecado del paraiso,Old-fashioned glass,Garnish with an orange twist.,Stir all ingredients at the mix glass and then strain in the Old Fashionned glass with ice.,"[['1 cl', 'Grenadine/pomegranate syrup (2:1)'], ['4 dash', 'Angostura Aromatic Bitters'], ['3.5 cl', 'Disaronno amaretto'], ['5 cl', 'Havana Club 3 Year Old rum']]"
Sweet Godfather,Old-fashioned glass,Maraschino cherry,Stir all ingredients with ice and strain over a large block of ice.,"[['3 cl', 'Chivas Regal 12 Year Old Blended Scotch Whisky'], ['1 cl', 'Disaronno amaretto'], ['1 cl', 'Marsala Superiore DOC secco wine']]"
Piotrek's Dark 'N' Stormy,Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and briefly stir.,"[['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['9 cl', 'Ginger beer'], ['2.5 cl', 'Plantation Overproof O.F.T.D. rum'], ['2.5 cl', 'Plantation Original Dark rum']]"
Jammy,Coupe glass,Lemon twist,Mix the ingredients in a mixing glass with ice. Stir and strain into a coupe glass. Garnish with a lemon twist. Watch some fucking cartoons!,"[['6 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Barolo Chinato'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['4 cl', 'Cognac']]"
The Singularity,Collins glass,Mint sprig and Lime Wedge,"SHAKE the first 3 ingredients with ice, muddle mint leaves in glass Strain into glass filled with crushed ice. TOP with pink lemonade, lightly stir and serve with straw","[['3.75 cl', 'Ketel One Vodka'], ['1.25 cl', 'Chambord liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['6 fresh', 'Mint leaves'], ['Top up with', 'Fentimans Rose Lemonade']]"
Jack's Porn Star Martini,Coupe glass,Float half fresh passion fruit,"Wash and cut 2 fresh passion fruits in half, SCOOP out the seeds and flesh of 3 halves into your shaker. (Keep last passion fruit half for garnish.) Add next five ingredients (all but champagne), SHAKE with ice and fine strain into chilled glass.

Optionally, separately, POUR champagne into chilled shot glass to serve on the side. Instruct drinker to sip alternately from each glass.","[['1 1⁄2 fresh', 'Passion fruit'], ['1.5 cl', 'Passion fruit liqueur'], ['1.5 cl', 'Vanilla sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Eager Pineapple juice'], ['4.5 cl', 'Vanilla vodka'], ['6 cl', 'Brut Champagne']]"
Spicy Dead Lady,Coupe glass,Lime wheel,"Shake all ingredients together in a shaker tin with ice. Strain into a coupe and garnish with a lime wheel (the bar uses a dehydrated wheel, but that's optional).","[['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Scrappy's Bitters Firewater Tincture""], ['1 ring', 'Lime (fresh)']]"
Bunny Mother,Martini glass,Cherry,Shake on ice,"[['4.5 cl', 'Vodka'], ['0.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Giffard Grenadine syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
Captain's Blood,Old-fashioned glass,Lemon twist,Shake on ice & strain,"[['6 cl', 'Bacardi 4 year old gold rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Coffee Grand Marnier,Martini glass,Orange slice,Mix on ice & strain into glass over crushed ice,"[['2 cl', 'Grand Marnier liqueur'], ['2 cl', 'Kahlúa coffee liqueur'], ['1 cl', 'Orange juice (freshly squeezed)']]"
Virgin's Answer,Wine glass,Garnish with a banana slice,"1. Fill a blender with ice.
2. Put all the ingredients inside the blender.
3. Blend.
4. Pour into a wine glass","[['3 cl', 'Dark crème de cacao liqueur'], ['3 cl', 'Kahlúa coffee liqueur'], ['3 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1 slice', 'Banana (fresh)'], ['3 cube', 'Ice cubes']]"
Hal Finney,Rocks glass,orange zest,Shake all ingredients and double strain over ice into chilled rocks glass,"[['4.5 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Alexander's Clover Club (House-Made),Coupe glass,Lemon zest (expressed and discarded) Fresh raspberries,"Add egg white to tin. Add the rest of the ingredients and DRY SHAKE (without ice) for 5-6 seconds, then add ice and shake again for 15 seconds. Fine strain into chilled glass. Express lemon peel over the top then discard. Garnish with fresh raspberries.","[['6 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Pasteurised egg white'], ['5 whole', 'Raspberries (fresh)']]"
William's Dark 'N' Stormy (Difford's recipe),Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and briefly stir.,"[['5 cl', 'Dark/black/blackstrap rum'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura or other aromatic bitters'], ['9 cl', 'Ginger beer'], ['1⁄2 fresh', 'Passion fruit']]"
Vegan Brownie,Martini glass,Thyme sprig,"Mix the rum, vermouth, coffee, and liquors over ice and stir 10-15 times. Then add two dashes of bitters and stir another 10-15 times. Strain into a glass and serve with a thyme sprig if desired.","[['3 cl', 'Cold brew coffee'], ['2.25 cl', 'Maraschino liqueur'], ['3 cl', 'Cocchi Storico Vermouth di Torino'], ['3 cl', 'Dark/black/blackstrap rum'], ['2 dash', 'Angostura Aromatic Bitters']]"
Cartola,Old-fashioned glass,- 2 to 4 Melissa leaves (Melissa Officinalis / Lemongrass),"add all the ingredients to a mixing glass, stir and dilute them

strain for a glass on the rocks with a large crystalline ice","[['2 cl', 'Filter coffee (hot)'], ['2 cl', 'Cachaça (aged 3+ years)'], ['2 cl', 'Licor 43 Original liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura or other aromatic bitters']]"
So you're telling me there's a chance,Absinthe glass or old-fashioned glass,Orange zest twist,Rinse mixing glass with absinthe (sazerac style). STIR rest of ingredients with ice and strain into chilled glass.,"[['0.75 cl', 'Absinthe verte'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['1 dash', ""Peychaud's or other Creole-style bitters""], ['3 cl', 'Fernet Branca digestive bitter liqueur'], ['4.5 cl', 'Bourbon whiskey']]"
Nathan's Old Fashioned,Old-fashioned glass,Orange zest twist,"Short STIR all ingredients (should be served ""warm"") with ice and strain into ice-filled glass.","[['6 cl', 'Bourbon whiskey'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura Aromatic Bitters']]"
Nathan's Sazerac,Rocks glass,Lemon zest twist,Wash glass with enough absinthe to coat. Add rest of ingredients to stirring glass and throw with absinthe-rinsed glass. Strain into absinthe-rinsed glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 dash', ""Peychaud's Aromatic Bitters""]]"
Prince Philip's Boddy,Double old-fashioned,Slice of orange.,"Add 5 ice cubes to the glass, then the whisky, sugar syrup, lemon juice, and bitters. Stir, then add beer to top of glass.","[['4.5 cl', 'Glenkinchie 12 Year Old Lowland Single Malt Scotch Whisky'], ['2.25 cl', 'Demerara / dark Muscovado sugar syrup (1 sugar : 1 water)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Fee Brothers Rhubarb bitters'], ['15 cl', ""Boddington's Beer""]]"
Golden Cadillac #2,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'White crème de cacao liqueur'], ['1.5 cl', ""Galliano L'Autentico liqueur""], ['3 cl', 'Single cream / half-and-half']]"
Mexican Coffee #2,Toddy glass,Coffee beans,Place bar spoon in glass. POUR first three ingredients into glass and stir. FLOAT cream.,"[['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Filter coffee (hot)'], ['Float lightly whipped', 'Single cream / half-and-half'], ['3 cl', 'Kahlúa coffee liqueur']]"
Monk's Coffee (Hot),Toddy glass,Coffee beans,Place bar spoon in glass. POUR first three ingredients into glass and stir. FLOAT cream.,"[['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Filter coffee (hot)'], ['Float lightly whipped', 'Single cream / half-and-half'], ['3 cl', 'Bénédictine D.O.M.']]"
Calypso Coffee (Hot),Toddy glass,Coffee beans,Place bar spoon in glass. POUR first three ingredients into glass and stir. FLOAT cream.,"[['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Filter coffee (hot)'], ['Float lightly whipped', 'Single cream / half-and-half'], ['3 cl', 'Tia Maria liqueur']]"
Laguna,Martini glass,Cherry,Shake with ice,"[['6 cl', 'Cognac'], ['0.75 cl', 'Vodka'], ['0.75 cl', 'Martini Bianco vermouth'], ['0.5 cl', 'Campari Bitter liqueur'], ['1 dash', 'Orange bitters']]"
Merry Widow #3,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Dubonnet/French rouge aromatised wine'], ['3 cl', 'Dry vermouth'], ['1 dash', 'Orange bitters']]"
Silver Sunset,Martini glass,Cherry,Shake with ice,"[['2 cl', 'Vodka'], ['1 cl', 'Apricot (brandy) liqueur'], ['1 cl', 'Campari Bitter liqueur'], ['1 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Egg white']]"
Toblerone Cocktail #2,Coupe glass,Dust surface of drink with dark chocolate powder and place two segments of Toblerone chocolate on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Dark crème de cacao liqueur'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Single cream / half-and-half'], ['1 cl', 'Pasteurised egg white'], ['3 cl', 'Frangelico hazelnut liqueur'], ['1.5 cl', 'Baileys Irish cream liqueur'], ['1.5 cl', 'Kahlúa coffee liqueur']]"
Blue coconut cloud,Boston glass,cherry,Combine all ingredients in a shaker with ice and shake until the liquid is frothy. Strain in a boston glass and garnish with a cherry.,"[['3 cl', 'Malibu Coconut liqueur'], ['3 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Disaronno amaretto'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['4.5 cl', 'Milk (semi-skimmed/2% fat)']]"
Jeppson's Collins,Pint glass,Lemon Wheel,"Fill a pint glass with ice. Combine Gin, Vermouth, and Jeppson's Malort. Stir briefly.
Add Sweet and Sour Mix and Club soda to top (like for a Collins). In the US, we use Squirt or 50/50.","[['Top up with', 'Soda (club soda) water'], ['1 ring', 'Lemon (fresh)'], ['6 cl', 'Gin'], ['3 cl', 'Dry vermouth'], ['3 cl', ""Jeppson's Malort""], ['6 cl', 'Sweet & Sour Mix']]"
Daiquiri No.3 - Kelsey's Version,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'White/gold 1-3 year old mellow light rum'], ['0.5 cl', 'Maraschino liqueur'], ['3 cl', 'Grapefruit juice (ruby red)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Bottecchia,Coupe glass,Grapefruit twist,Dissolve salt with ingredients in mixing glass. Add ice and stir to chill. Strain into chilled coupe. Squeeze grapefruit twist and discard.,"[['3 cl', 'Fernet Branca digestive bitter liqueur'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['3 cl', 'Campari Bitter liqueur'], ['1 pinch', 'Salt']]"
Great Gatsby - Kelsey's Version,Old-fashioned glass,Orange slice wheel,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Vodka'], ['2.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['6 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['1 pinch', 'Salt']]"
Big Boss,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Disaronno amaretto'], ['4 drop', ""Bob's Vanilla bitters""]]"
Sudeste Desvairado,Old-fashioned glass,Borda com açúcar mascavo e uma rodela de laranja,Bater todos os ingredientes com gelo e coar para um copo gelado,"[['2 cl', 'Triple sec liqueur (40%)'], ['5 cl', 'Cachaça'], ['7 cl', 'Espresso coffee (freshly made & hot)'], ['3 spoon', 'White caster sugar']]"
Turf,Coupe glass,Lemon peel,"Spray glass with absinth, stir the rest of the ingredients and pour","[['5 cl', 'The London No.1 Original Blue Gin'], ['3 cl', 'Dolin Dry Vermouth de Chambery'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['1 dash', ""Regans' Orange Bitters No.6""], ['3 cl', 'La Fée Parisienne absinthe']]"
Tropical Lucano,Highball (max 10oz/300ml),Lemon slice/wedge,Shake all ingredients well with plenty of ice. Strain into your highball over crushed ice and garnish with some lemon slices.,"[['4.5 cl', 'Waqar Pisco'], ['1.5 cl', 'Cartron Banane liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Funkin Jalapeño Syrup'], ['1.5 cl', 'Lucano amaro']]"
Neil's Art of Choke,Old-fashioned glass,Mint sprig bouquet,"Lightly MUDDLE (just to bruise) mint in base of mixing glass. Add other ingredients, STIR with ice and strain into ice-filled glass.","[['8 fresh', 'Mint leaves'], ['3 cl', 'Cynar or other carciofo amaro'], ['0.75 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Gin']]"
Blueberry Vodka 43,Rocks glass,Lemon wedge/slice and blueberries,Shake well with plenty of ice and poor over fresh ice in a rocks glass. Garnish with some lemon and blueberries,"[['4.5 cl', 'Vodka'], ['1.5 cl', 'Bols Blueberry Liqueur'], ['1.5 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Nomad Negroni,Old-fashioned glass,Lemon zest twist,"Infuse the Aperol for 3-5 minutes with the Chili (best use Thai birds eye chili, but feel free to play around), strain and discard the chili (Can be made ahead and kept refrigerated).

POUR the Chili infused Aperol with all the other ingredients into ice-filled glass and STIR.","[['3 cl', 'Gin'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2.5 cl', 'Aperol Aperitivo'], ['1 cl', 'Averna amaro'], ['1 whole', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped'], ['2 dash', ""The Bitter Truth Bogart's Bitters""]]"
Mezcal Sour,Coupe glass,5 drops of angustura bitters on the foam layer. Strike through with toothpick.,Add all ingredients in shaker. Dry shake 30sec. Add ice and shake for 10 more sec. Double strain into coupe glass.,"[['4.5 cl', 'Mezcal'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['3 cl', 'Amaro Nonino'], ['3 dash', 'Egg white']]"
After School Special,Coupe glass,No garnish.,"Add all ingredients into a mixing glass, fill mixing glass 3/4 of the way with ice, stir until ice fully drops into the liquid. Strain into coupe glass.","[['3 cl', 'Averna amaro'], ['6 cl', 'Peanut butter whiskey'], ['6 dash', 'The Bitter Truth Spiced Chocolate Bitters']]"
Return to Twin Peaks,Old-fashioned glass,Add a part of lemon zest after the twist and garnish with a cocktail cherry,"In a low tumbler, mix the syrup and bitters with plain water. Put 3-4 ice cubes, cherry liqueur and mix. Fill the glass with more ice cubes, pour in the whiskey and mix again. Add a part of lemon zest after the twist and garnish with a cocktail cherry.","[['0.75 cl', 'Maple syrup'], ['5 dash', 'Coffee bitters'], ['0.75 cl', 'Still/Sin gas mineral water'], ['2.25 cl', 'Cherry brandy liqueur'], ['4.5 cl', 'Bourbon whiskey'], ['1 twist', 'Lemon peel'], ['1 whole', 'Maraschino cherries']]"
Smokescreen,Rocks glass,Mint Sprig,"Muddle the mint leaves and simple syrup in cocktail shaker
Add additional ingredients and shake 15 seconds
Double strain into rocks glass over big cube
Garnish with mint sprig","[['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['4 unit', 'Mint leaves'], ['3 cl', 'The Famous Grouse Blended Scotch Whisky'], ['1.5 cl', 'Laphroaig 10 Year Old Islay Single Malt Scotch Whisky'], ['0.75 cl', 'Green (Verte) Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 unit', 'Mint (fresh) sprigs']]"
Old Frienemy,Coupe glass,Toschi cherry,"Ingredients.
Shake.
Drinks.","[['4.5 cl', 'Cognac'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Grapefruit juice (pink)']]"
Love in Time of Lockdown,Margarita glass,Float dried orange slice,"Shake all ingredients except the tonic, top up with the tonic. Garnish with dried orange slice.","[['5 cl', 'Vodka'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 cl', 'Triple sec liqueur (40%)'], ['5 cl', 'Tonic water']]"
Shelby's Cucumber Jalapeño Tequila,Double old-fashioned,"Stirrer (spoon, wooden lolly stick) slice of lime, cucumber and jalapeño","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons agave nectar (or ½oz/15ml agave syrup 2:1) and MUDDLE.

3. Add cucumber and jalapeño and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball or a double old fashioned glass).

5. POUR tequila (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring tequila into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh)'], ['3 slice', 'Cucumber (fresh)'], ['1⁄6 inch', 'Jalapeno slice'], ['3 spoon', ""Re'al Blue Agave Nectar Natural Sweetener""], ['6 cl', 'Blanco tequila (100% agave)']]"
Cardamom Whiskey Sout,Coupe glass,Lemon zest twist expressed over finished drink.,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE all ingredients with ice and fine strain into chilled glass.","[['3 dried', 'Green cardamom pods'], ['4 drop', 'Cardamom bitters'], ['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Chris's Spiced Pear,Old-fashioned glass,Pear slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Pear juice (freshly pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Schladerer Williams-Birne (Williams Pear)'], ['3 cl', 'Smith & Cross Traditional Pot Still Navy Strength Jamaican Rum']]"
Mango Daiquiri Frozen,Coupe glass,Lime wedge,Blend with ice,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Cointreau triple sec liqueur'], ['6 cl', 'Mango purée'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Long Island Lizard,Collins glass,Lemon wedge,"SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with lemonade, Midori & curaçao. Serve with a stirrer.","[['1.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Gin'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['9 cl', 'Lemonade'], ['1.5 cl', 'Midori Melon Liqueur'], ['1.5 cl', 'De Kuyper Blue Curaçao']]"
Angel's Kiss,Martini glass,Cherry,Shake with ice,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Cherry Heering cherry brandy liqueur'], ['3 cl', 'Orange juice (freshly squeezed)']]"
Dead 'Orse,Old-fashioned glass,Sprinkle with celery salt,Stir on ice,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Worcestershire sauce'], ['1.5 cl', 'Tomato juice'], ['2 dash', 'Hot pepper sauce (red)'], ['2 dash', 'Angostura or other aromatic bitters']]"
Matilda,Goblet glass,Sprinkle with nutmeg,Shake with ice,"[['3 cl', 'Cognac'], ['3 cl', 'Kahlúa coffee liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Lone's La Vendangeuse,Coupe glass,Lemon zest twist (discarded) & grapes on stick,"MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['7 fresh', 'Green grapes (seedless)'], ['3 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Monin Vanilla Syrup'], ['4.5 cl', 'Lillet Blanc']]"
Lone's Prestige Cocktail,Coupe glass,Pineapple wedge & spiral lime peel,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Dry vermouth'], ['1.5 cl', 'Falernum liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['5.25 cl', 'El Dorado 12 Year Old Rum']]"
Angela's Queen's Park Hotel Super Cocktail,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'White/gold 1-3 year old mellow light rum'], ['2 cl', 'Rosso/rouge (sweet) vermouth'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['5 dash', 'Angostura or other aromatic bitters']]"
Aaron's Gin & Tonic,Rocks glass,Lime wedge,POUR ingredients into ice-filled glass and serve.,"[['3 cl', 'Fords London dry gin'], ['6 cl', 'Fever-Tree Mediterranean Tonic Water'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['3 fresh', 'Mint leaves']]"
The Prelude,Nick & Nora glass,Spanish caper,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', 'Mentzendorff Kümmel liqueur'], ['1 dash', 'Celery bitters'], ['1 dash', 'La Fée Parisienne absinthe']]"
Jakub's Killer Cocktail,Tiki mug or collins,Lemon zest twist (cut like a shark fin) and 3 drops of Cranberry Bitters as a bloody shark attack (or use grenadine),SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Gin'], ['1 cl', 'Italian red bitter liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Amaretto liqueur'], ['0.5 cl', 'Passion fruit syrup'], ['1 slice', 'Passion fruit'], ['1.5 cl', 'White (charcoal-filtered) 1-3 year old light rum']]"
Jakub's The Right Hand,Old-fashioned glass,Orange slice,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Caribbean blended rum aged 6-10 years'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Italian red bitter liqueur'], ['2 dash', 'Xocolatl mole bitters']]"
Jakub's Amaretto Sour,Old-fashioned glass,Lemon & cherry sail (lemon slice & Luxardo Maraschino cherry on stick),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Amaretto liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Pasteurised egg white'], ['0.5 cl', 'Licor 43 Original liqueur']]"
Jaselyn's Killer Cocktail,Rocks glass,Lemon zest twist (cut like a shark fin) and 3 drops of Cranberry Bitters as a bloody shark attack (or use grenadine),SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Amaretto liqueur'], ['3 cl', 'Gin'], ['1 cl', 'Passion fruit syrup'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Passion fruit liqueur']]"
Sunshine Margarita,Margarita glass,"Half passion fruit, lime peel and mint leafs.","Scoop the flesh and juice of one passion fruit and a half into a shaker. Add all the other ingredients and shake it with Ice. Fine strain into a chilled, ice filled Margarita glass.
Add the other passion fruit half whit mint and lime peel as garnish.","[['6 cl', 'Jose Cuervo Especial Reposado tequila'], ['1.5 cl', 'Passoã liqueur'], ['4.5 cl', 'Eager Pineapple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 unit', 'Passion fruit'], ['1 drop', 'Passion fruit syrup']]"
Arsenic & Old Lace GW,Coupe glass,Lemon zest twist,Add all ingredients shake with with ice and strain into chilled glass.,"[['6 cl', 'Gin'], ['0.25 cl', 'Absinthe verte'], ['0.25 cl', 'Crème de violette liqueur'], ['4.5 cl', 'Bianco vermouth']]"
French Connection w/ Lillet,Rocks glass,Orange peel,"Mix together in a mixing glass with ice:
1 ounce Cognac
1 ounce Lillet Blanc
A dash of Angostura Bitters
A dash of Orange Bitters
1/4 ounce of honey syrup","[['3 cl', 'Cognac'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', 'Orange bitters'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['1 ring', 'Orange peel']]"
Imbibe's Bitter Giuseppe,Old-fashioned glass,Lemon slice,SPRAY oils from lemon zest twist into glass. Fill glass with ice POUR other ingredients into glass and STIR.,"[['1 twist', 'Lemon peel'], ['6 cl', 'Cynar or other carciofo amaro'], ['3 cl', 'Carpano Antica Formula Vermouth'], ['6 dash', 'Orange bitters'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Suze Sorrentino,Old-fashioned glass,Lemon zest twist & thyme sprig,POUR all ingredients into ice-filled glass and briefly STIR.,"[['3 cl', 'Limoncello liqueur'], ['2.25 cl', 'Suze gentian liqueur'], ['3 cl', 'Lillet Blanc'], ['6 cl', 'Soda (club soda) water']]"
River of life,Absinthe glass or old-fashioned glass,None,"Add 50ml purified water to the base of an old fashioned glass & freeze.

Add the ingredients to a bottle with a sealable lid & chill in the refrigerator until cold.

Pour the chilled mix into the glass with the frozen base","[['2 cl', 'Luxardo Bitter Bianco liqueur'], ['1.5 cl', 'Archers Peach Schnapps'], ['3 cl', 'Chilled water'], ['3.5 cl', 'Qīng Xiāng/fēn Xiāng (light fragrance) baijiu']]"
Fabian's Sazerac Cocktail (New Orleans style),Rocks glass,"Lemon zest twist, discard lemon peel.","Rinse pre-cooled old fashioned glass with absinthe.

Soak sugar cube with bitters in a mixing glass, muddle thoroughly and then add rye whiskey. Fill up mixing glass with ice and stir until cold.

Discard excess absinthe and strain into the old fashioned glass. Twist lemon peel over drink and discard peel.","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 whole', 'Sugar cube'], ['3 dash', ""Peychaud's Aromatic Bitters""], ['1 dash', 'Angostura Aromatic Bitters'], ['0.25 cl', 'Absinthe verte'], ['1 twist', 'Lemon peel']]"
Fabian's Amaretto Sour,Old-fashioned glass,Maraschino Cherry,"Share Amaretto with lemon and orange juice, add egg white and shake again. Strain into chilled old fashioned glass with one large ice cube. Garnish with Maraschino cherry.","[['5 cl', 'Disaronno amaretto'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Egg white'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Check Mate,Highball (max 10oz/300ml),Orange twist. Alternatively slice of ginger.,STIR all ingredients with ice and strain into glass.,"[['6 cl', 'Mate Energy Drink'], ['4 cl', 'Gin'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['3 dash', 'Angostura or other aromatic bitters']]"
Springtime gin,Martini (small) glass,Sugar rim and amarena cherry,Shake everything but tonic water in a shaker with ice. Pour in martini glass and top with tonic water.,"[['3 cl', 'Monkey 47 Schwarzwald Dry Gin'], ['1.5 cl', 'Crème de violette liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Fabbri Amarena Mixybar cherry syrup'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['4.5 cl', 'Fever-Tree Handpicked Elderflower Tonic']]"
bacchus Cocktail,Coupe glass,No garnish.,"Combine all ingredients over ice in a shaker or a mixing pitcher. Stir, and strain into a coupe glass.","[['3 cl', 'Ransom Old Tom Gin'], ['1.5 cl', 'Aperol Aperitivo'], ['0.75 cl', ""Helbing Hamburg's Kümmel""], ['0.75 cl', 'Zirbenz Stone Pine Liqueur of the Alps']]"
Dirty Swimmingpool,Martini glass,Pineapple leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Blue curaçao liqueur'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Green Mark (Zelyonaya Marka) Vodka']]"
Drosselmeyer,Martini glass,Grated nutmeg,Shake ingredients with ice and strain into a chilled glass.,"[['4.5 cl', 'Baileys Irish cream liqueur'], ['4.5 cl', 'Fernet Branca digestive bitter liqueur']]"
Irmina's Caribeño,Collins glass,Lime wedge,SHAKE all the ingredients with ice and strain into an ice-filled glass.,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['12 cl', 'Coconut water'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 fresh', 'Mint leaves']]"
Caravan,Nick & Nora glass,No garnish,Stir all ingredients except Peychaud's Bitters,"[['3 cl', 'Blanco tequila (100% agave)'], ['2 cl', 'Clément Canne Bleue 2016 Martinique Rhum blanc Agricole'], ['1.5 cl', 'White crème de cacao liqueur'], ['1 cl', 'Triple sec liqueur (40%)'], ['1 dash (4 drops)', 'La Fée Parisienne absinthe'], ['4 drop', ""Peychaud's Aromatic Bitters""]]"
Piotrek's Hey Hey Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Cognac'], ['3 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Irmina's Bella Donna Daiquiri,Coupe glass,Cinnamon powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3.5 cl', 'Tiki Lovers Pineapple Dark Rum'], ['3.5 cl', 'Disaronno amaretto']]"
Piotrek's Bella Donna Daiquiri,Coupe glass,Cinnamon powder rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Tiki Lovers Pineapple Dark Rum'], ['2 cl', 'Plantation Overproof O.F.T.D. rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Disaronno amaretto']]"
Irmina's Lotus Espresso,Martini glass,Coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Coffee liqueur'], ['1.5 cl', 'Maple syrup'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['4.5 cl', 'Aberfeldy 12 Year Old single Malt']]"
Peter's Amaretto Sour,Old-fashioned glass,Lemon & cherry sail (lemon slice & Luxardo Maraschino cherry on stick),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Amaretto liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Cointreau triple sec liqueur']]"
Coco Geisha,Coupe glass,Coconut meat,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Japanese single malt whisky'], ['2.25 cl', 'Sake'], ['2.25 cl', 'Coconut water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Lovely Pear of Coconuts,Coupe glass,Coconut meat,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Poire William liqueur'], ['1 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.5 cl', 'Coconut water']]"
Irmina's Chocolate Orange Espresso Martini,Coupe glass,Quarter orange wheel slice on rim or float dehydrated orange wheel slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Dark crème de cacao liqueur'], ['1.5 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 drop', 'Saline solution 4:1 (20g sea salt to 80g water)'], ['4 cl', 'Cointreau triple sec liqueur']]"
Elote Old Fashioned,Old-fashioned glass,"Lime wedge, squeezed.","Stir all ingredients with ice, pour ingredients into ice filled old-fashioned glass. Squeeze lime wedge.","[['4.5 cl', 'Reposado tequila (100% agave)'], ['0.75 cl', 'Nixta liqueur'], ['0.75 cl', 'Ancho Reyes chile liqueur'], ['0.35 cl', 'Agave syrup']]"
Jeanie's Orange Brulée,Coupe glass,Dust with freshly grated nutmeg,"I made it by shaking all ingredients, then straining into coupe glass. But must try original:
STIR first 3 ingredients with ice and fine strain into chilled glass. FLOAT thin layer of cream evenly over drink.","[['6 cl', 'Cognac'], ['0.75 cl', 'Disaronno amaretto'], ['1.5 cl', 'Grand Marnier liqueur'], ['0.75 cl', 'Double cream / heavy cream']]"
Oh My!,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Chilled water'], ['3 cl', 'Vodka']]"
Millennial Pink,Margarita glass,Rosemary sprig,"Shake ingredients over ice, then dry shake
Garnish with sprig of rosemary over rim of glass","[['2.5 cl', 'Gin'], ['2.5 cl', 'Campari Bitter liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2.5 cl', 'Agave syrup'], ['1 cl', 'Pasteurised egg white']]"
River Cam Ice tea,Goblet glass,"Rosemary sprig , burnt with blow torch","Add Ice to goblet and pour Dandelion and burdock over the ice.

Pour all spirits into a shaker add ice and shake hard, then double strain over the highest point of the ice.

Once this is done then add rosemary sprig and light until light burn.","[['2.5 cl', 'Blue curaçao liqueur'], ['1.25 cl', 'Absolut Vodka'], ['1.25 cl', 'Havana Club 3 Year Old rum'], ['1.25 cl', 'Blanco tequila (100% agave)'], ['13.5 cl', 'Dandelion & Burdock'], ['1.25 cl', 'East London Liquor Co. London Dry Gin']]"
Kristine's Corn'n'Oil Cocktail,Old-fashioned glass,Lime wedge/slice,STIR first 3 ingredients with ice and strain into glass filled with crushed ice. FLOAT black rum on surface of the drink.,"[['4.5 cl', 'Caribbean blended rum aged 6-10 years'], ['1.5 cl', 'Falernum liqueur'], ['2 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Wray & Nephew White overproof rum']]"
Jakub's Rhine Pirates Cobbler,Goblet glass,"A grape, orange and pineapple slice",MUDDLE grapes and pineapple in base of shaker and fine strain (without shaking) into glass filled with crushed ice. POUR other ingredients into glass and cobble (churn/stir) with barspoon to thoroughly mix.,"[['3 fresh', 'Green grapes (seedless)'], ['2 wedge', 'Pineapple (fresh)'], ['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Licor 43 Original liqueur'], ['1.5 cl', 'Blood orange juice'], ['3 leaf', 'Basil leaves'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Napa Rose,Coupe glass,Fresh Pink Grapefruit Peel,Shake with ice and double strain into Coupe or Martini Glass.,"[['2.25 cl', 'Beefeater London Dry Gin'], ['2.25 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Drambuie liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', ""Peychaud's Aromatic Bitters""]]"
False Toronto,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,Shake all ingredients with ice and strain into chilled glass.,"[['0.75 cl', 'Fernet liqueur'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Chilled water'], ['4.5 cl', 'Jameson Irish Whiskey'], ['0.75 cl', 'Cherry syrup']]"
Barney Barnato II,Coupe glass,Lime twist,Combine and stir with ice. Strain into chilled coupe. Add a small lime twist and serve.,"[['4.5 cl', 'Armagnac brandy'], ['4.5 cl', 'Lillet Blanc'], ['0.35 cl', 'Blood orange bitters'], ['1 dash', 'Angostura or other aromatic bitters']]"
Nick's Montegroni,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain chilled.,"[['3.5 cl', 'Montenegro amaro'], ['3 cl', 'Roku Japanese Gin'], ['3 cl', 'Bianco vermouth']]"
Sean's Passion Fruit Daiquiri,Coupe glass,Float half passion fruit or fresh mint head.,"Add ingredients, SHAKE with ice and fine strain into chilled glass.","[['6 cl', 'Appleton Estate Signature Blend'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Passion fruit puree']]"
Ronan Collins,Collins glass,Pineapple wedge on rim,SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['5 cl', 'Irish whiskey'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['4.5 cl', 'Thomas Henry Soda Water']]"
The Air Near my Fingers,Nick & Nora glass,Lemon twist,"Shake all ingredients over ice, then strain into glass.","[['5 cl', 'Gin'], ['4 cl', 'Dry vermouth'], ['2.75 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Maple Aztec Chocolate Old Fashioned,Absinthe glass or old-fashioned glass,Orange peel garnish,Mix all together in a glass and pour over large cube in old fashioned glass,"[['1 spoon', 'Maple syrup'], ['2 dash', 'Fee Brothers Aztec Chocolate bitters'], ['6 cl', 'Bourbon whiskey']]"
Fabri's Cynar Bourbon Sour,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur']]"
Summa Peto,Coupe glass,Float single mint leaf,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Sake'], ['2.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Fino sherry'], ['1 cl', 'Poire William liqueur']]"
Flor de Jerez,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Amontillado sherry'], ['1.5 cl', 'Jamaican aged blended rum'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Short Rib,Coupe glass,None,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Pomegranate mollasses'], ['6 drop', 'Hot pepper sauce (red)']]"
Nixta the Afternoon,Rocks glass,Freshly grated cinnamon,Shake ingredients with ice. Strain into ice-filled rocks glass. Garnish with cinnamon.,"[['4.5 cl', 'Nixta liqueur'], ['12 cl', 'Cold brew coffee'], ['3 cl', 'Double cream / heavy cream'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Vincent's Manhattan (Perfect),Coupe glass,1 Amarena cherry,"STIR all ingredients with 1 broken big ice cube and 1 whole ice cube and strain into chilled glass.
Size Ice Cube 5cm (approx 1,96 inches)","[['3.5 cl', 'Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey'], ['2.5 cl', ""Jack Daniel's Rye""], ['1.5 cl', 'Lillet Blanc'], ['1 cl', 'Martini Rosso sweet vermouth'], ['2 spoon', 'Maraschino (Marasca) syrup (from cherry jar)'], ['2 dash', 'Fee Brothers Aztec Chocolate bitters'], ['3 dash', 'Fee Brothers Old Fashion bitters']]"
Moyni,Old-fashioned glass,Orange Peel twist.,As per a negroni. Add all ingredients to mixing glass with ice. Stir slowly allowing the ice to melt slightly. Strain into glass containing a giant ice cube.,"[['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Four Pillars Rare Dry Australian Gin'], ['3 cl', 'Mezcal'], ['3 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Lillet Blanc']]"
Choke Me Daddy,Rocks glass,Cucumber peel,"Dry shake all ingredients in a cocktail shaker.

Shake ingredients a second time with ice in a cocktail shaker.

Pour and strain over ice","[['3 cl', 'East London Liquor Co. London Dry Gin'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['2 cl', 'Cocchi Storico Vermouth di Torino'], ['4 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['1.5 cl', 'Egg white'], ['2 dash', 'Orange bitters']]"
Maple Oat Latte Martini,Martini glass,Three coffee grains.,Shake all the ingredients with ice and double strain it into a chilled glass.,"[['6 cl', ""Maker's Mark bourbon""], ['2 cl', 'BÉBO Coffee Liqueur'], ['3 cl', 'Filter coffee (hot)'], ['3 cl', 'Oat milk / oatmeal water'], ['0.75 cl', 'Maple bitters']]"
Biguzzi's brandy old fashioned,Old-fashioned glass,Orange twist,"Put all in a mixing glass with ice, stir it and strain it in a Old-fashioned glass with ice.","[['6 cl', 'Cognac'], ['1 cl', 'Maple syrup'], ['4 dash', 'Angostura or other aromatic bitters'], ['2 dash', 'Orange bitters']]"
Smoky Pineapple Margarita,Coupe glass,"dehydrated pineapple slice, salt rim","Rim your glass with coars salt. Add all ingredients to shaker, double strain in coupe glass","[['3 cl', 'San Cosme 100% agave Espadin joven mezcal'], ['2 cl', 'Arette Classic Blanco'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Agave syrup'], ['1 dash (4 drops)', 'The Bitter Truth Grapefruit Bitters'], ['1 dash (4 drops)', ""Regans' Orange Bitters No.6""]]"
Hickory Old Fashioned,Old-fashioned glass,Orange zest twist or dried slice,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Bourbon whiskey'], ['1 cl', 'Maple syrup'], ['2 dash', 'Angostura or other aromatic bitters']]"
THINH's Caribeño,Collins glass,Lime wedge,SHAKE all the ingredients with ice and strain into an ice-filled glass.,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['12 cl', 'Coconut water'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Golden-Rita,Margarita glass,Lime wedge,Combine all ingredients in a cocktail shaker with ice. Shake and strain into margarita glass with a chili salt rim.,"[['4.5 cl', 'Alizé Gold Passion'], ['3 cl', 'Blanco tequila (100% agave)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Agave syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Leading Lady,Coupe glass,Skewered Fresh Raspberries,"Muddle 2 fresh Raspberries along with lime juice
Add remaining ingredients to tin
Shake
Add ice & Shake again
Double strain into glass","[['2.5 cl', 'Grey Goose La Vanille vodka'], ['1.5 cl', 'Chambord liqueur'], ['1 cl', 'Crème de pêche (peach) liqueur'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.5 cl', 'Egg white'], ['2 unit', 'Raspberries (fresh)']]"
Lone's Pina Colada Cocktail (Cuban Style),Coupe glass,Lime wedge,SHAKE all ingredients with ice and strain into glass.,"[['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Le Sirop de Monin Coconut Syrup'], ['6 cl', 'El Dorado 12 Year Old Rum'], ['12 cl', 'Pineapple juice (fresh pressed)']]"
Thistle,Nick & Nora glass,Lemon zest twist,Combine ingredients in a mixing glass and stir. Strain into a N&N glass and add a twist of lemon zest (discarded).,"[['4.5 cl', 'Jameson Irish Whiskey'], ['2.25 cl', 'Martini Bianco vermouth'], ['1 cl', 'Montenegro amaro'], ['1 dash', 'Orange Bitters by Angostura']]"
Edmund's Aviation Cocktail,Coupe glass,Lemon zest twist (& optional sugar rim),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Chilled water'], ['4.5 cl', ""Hendrick's Gin""], ['1 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Luxardo Maraschino liqueur']]"
Tim Lister's Homely Smoke,Martini glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Cognac'], ['1.5 cl', 'Amaretto liqueur'], ['0.75 cl', 'Islay single malt (peated) Scotch whisky'], ['1 spoon', 'Agave syrup'], ['1 dash', 'Orange Bitters by Angostura']]"
Todd's Margarita on-the-rocks (Difford's recipe),Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['1⁄2 pinch', 'Salt'], ['4 drop', 'Margarita Bitters'], ['2.25 cl', 'Pierre Ferrand Orange Curaçao']]"
Black Walnut Manhattan,Coupe glass,A whole fresh walnut,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Averna Amaro'], ['2 dash', 'Black walnut bitters']]"
Mrs Daisy Robinson,Flute glass,Pineapple wedge on rim,SHAKE first 5 ingredients with ice and fine strain into chilled glass. Top with prosecco.,"[['2.5 cl', 'BarSol Mosto Verde Italia Pisco'], ['1.5 cl', 'Pineapple sugar syrup'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['5 cl', 'Prosecco sparkling wine']]"
Gordon's Three Miler,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cognac'], ['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pama Pomegranate Liqueur']]"
6 o'clock,Coupe glass,Orange twist or floating orange wheel,Put all ingredients in a shaker with ice. SHAKE it and double strain it in a chilled coupe glass.,"[['4.5 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Chocolate cream liqueur'], ['1.5 cl', 'Coffee liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)']]"
Beef N' Cheese's Final Ward,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Maraschino liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Bourbon whiskey']]"
chad's Watermelon Martini,Martini glass,Fresh watermelon wedge on rim or watermelon slices sweets/candy,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Vodka'], ['3 cl', 'Watermelon liqueur'], ['1 cl', 'Dry vermouth'], ['3 cl', 'Coconut water']]"
The Willow,Martini glass,Rosemary flowers,Muddle the rosemary in the bottom of a shaker. Add all the other ingredients and shake with ice. Fine strain into glass and garnish,"[['1 sprig', 'Rosemary sprig'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Vanilla vodka'], ['2.5 cl', 'Raspberry flavoured vodka'], ['1 cl', 'Black raspberry liqueur (e.g. Chambord)']]"
Hawksmoor Marmalade Martini,Martini (large 10oz) glass,Orange twist,"Add gin and marmalade to cocktail shaker and dissolve using a spoon to ""squeeze"" the marmalade into the gin. Add other ingredients and ice and shake. Pour into martini glasses and twist orange peel over the top to release the oils.

Note: ""No peel"", dark marmalade is best.","[['5 cl', 'Gin'], ['0.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange bitters'], ['2 spoon', 'Orange marmalade']]"
R S Leonard's Hunk Cocktail,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Vanilla vodka'], ['5.25 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Michael's Honey Badger,Old-fashioned glass,Lemon zest twist (discarded) & rosemary sprig,"De-stalk a sprig of rosemary and MUDDLE the leaves with bourbon in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.","[['1 sprig', 'Rosemary sprig'], ['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Honey sugar syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Lemon bitters'], ['0.75 cl', ""King's Ginger liqueur""], ['1 cl', 'Rosemary sugar syrup (2:1)']]"
James's Grasshopper,Coupe glass,Float mint leaf/sprig (or chocolate shavings) and cherries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Teichenné Peppermint Schnapps'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Blue curaçao liqueur'], ['4.5 cl', 'Dutch Cacao white crème de cacao'], ['1.5 cl', 'Luxardo Maraschino liqueur']]"
Pa's Colony,Martini glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Maraschino liqueur'], ['2.25 cl', 'Grapefruit juice (pink)'], ['0.35 cl', 'Giffard Grenadine syrup']]"
Michael's Alpine Negroni,Old-fashioned glass,Rosemary sprig,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Gin'], ['2.25 cl', 'Gentian liqueur (e.g. Suze, Salers etc)'], ['0.5 cl', 'White crème de menthe'], ['3 dash', 'Lemon bitters'], ['1 dash', 'Saline solution 4:1 (20g sea salt to 80g water)'], ['0.75 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Americano Bianco']]"
Sweet Peach Old-fashioned,Old-fashioned glass,Orange slice or peach wedge,"MUDDLE cherry and orange wedge in base of mixing glass. ADD other ingredients, STIR with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).","[['1 whole', 'Maraschino cherries'], ['1 wedge', 'Orange (fresh fruit)'], ['6 cl', 'Bourbon whiskey'], ['3 dash', 'Orange bitters'], ['3 cl', 'Archers Peach Schnapps'], ['1.5 cl', 'Maraschino (Marasca) syrup (from cherry jar)']]"
Speyside Single Malt Old Fashioned,Old-fashioned glass,Orange zest twist,STIR ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Speyside single malt Scotch whisky'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters']]"
The Bluff,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Portobello Old Tom gin'], ['2 cl', 'Avallen Calvados'], ['1 cl', 'Suze gentian liqueur'], ['1 cl', ""Difford's Falernum liqueur""]]"
Santa Maria (by Dani Umoette),Shot glass,Lemon zest twist (discarded),"Makes 2 drinks STIR all ingredients with ice and strain into two chilled shot glasses, ideally Vaso Veladora glasses.","[['4 cl', 'Del Maguey VIDA mezcal'], ['2 cl', 'Disaronno amaretto'], ['0.5 cl', 'Cynar or other carciofo amaro'], ['0.25 cl', 'Giffard Banane du Brésil liqueur']]"
Natasha / Наташа,Coupe glass,Maraschino Cherry,"STIR all ingredients together and strain on a COUPE GLASS, Garnish with a Maraschino Cherry.","[['4 cl', 'Vodka'], ['2 cl', 'Giffard Creme de Banane Liqueur'], ['2 cl', 'Crème de fraise liqueur'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 whole', 'Maraschino cherries']]"
Gulf Stream / ガルフ ストリーム,Rocks glass,No garnish.,SHAKE all ingredients together; Serve in a Rocks Glass with ice.,"[['3 cl', 'Vodka'], ['3 cl', 'Peachtree peach schnapps'], ['4 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'De Kuyper Blue Curaçao']]"
Balalaika / балалайка,Martini glass,Orange Zest.,"SHAKE all ingredients together, serve over a chilled martini glass. Express and Garnish with an Orange Zest.","[['2 cl', 'Vodka'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
St. mezcal a l'orange,Coupe glass,orange peel,Stir with ice anf finish with orange peel twist,"[['1.5 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Mezcal Union Blanco'], ['0.75 cl', 'Cinzano Extra Dry Vermouth'], ['0.75 cl', 'Punt E Mes vermouth']]"
San's Alexander,Coupe glass,Dust with grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Giffard Créme de Cacao Brown Liqueur'], ['3 cl', 'Single cream / half-and-half']]"
French Tart,Collins glass,Rosemary sprig & Grapefruit slice,"Add a small sprig of Rosemary and simple syrup to a shaker, lightly muddle until fragrant. Add ice, vodka, grapefruit juice, lemon juice & elderflower liqueur. Shake and strain into glass over ice. Top off with soda water and add garnish.","[['3 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Vodka'], ['6 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 sprig', 'Rosemary sprig'], ['12 cl', 'Soda (club soda) water']]"
Jordy's Maple Rum Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2 dash', 'Angostura or other aromatic bitters'], ['5 cl', 'Appleton Estate Rare Blend 12 year old Jamaican rum'], ['1 cl', 'Wray & Nephew White overproof rum'], ['1 cl', 'Maple syrup'], ['2 dash', 'Orange bitters']]"
Blue Pidgeon,Martini glass,Orange Zest Twist,SHAKE the first four ingredients with ice and fine strain into a chilled glass. TOP with tonic water and stir.,"[['2 cl', 'Vodka'], ['2 cl', 'Luxardo Bitter Bianco liqueur'], ['2 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Fever-Tree Premium Indian Tonic Water']]"
Cachaça Expresso,Martini glass,Nós moscada ralada na hora.,BATER todos os ingredientes com gelo e coar para um copo gelado.,"[['2 cl', 'Cachaça (aged 3+ years)'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Manhattan ( High Ryeser ),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['4.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura or other aromatic bitters']]"
Manhattan ( Sweet ),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura or other aromatic bitters']]"
JRs Navy Grog,Old-fashioned glass,None,Combine all ingredients in a shaker. Add ice and shake well. Pour into old fashioned glass.,"[['3 cl', 'Bacardi 4 year old gold rum'], ['3 cl', 'Skipper Demerara Rum'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Clément Créole Shrubb liqueur'], ['0.75 cl', 'Luxardo Sangue Morlacco Cherry Liqueur'], ['0.75 cl', 'Hamilton Pimento Dram Ministry of Rum Collection Liqueur']]"
The Hawke,Collins glass,grapefruit wedge,"Mix gin and grapefruit jusice over ice in Collins glass, then add tonic water and stir","[['6 cl', 'Aviation American gin'], ['6 cl', 'Tonic water'], ['6 cl', 'Grapefruit juice (ruby red)']]"
Colonia,Old-fashioned glass,Orange peel,Stir all ingredients with ice and finish with orange peel,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Cinzano Bianco vermouth']]"
Mattias's Gin & Tonic,Rocks glass,Citron och ev gurka,POUR ingredients into ice-filled glass and serve.,"[['5 cl', 'Gin'], ['10 cl', 'Fever-Tree Mediterranean Tonic Water']]"
DD's Brooklyn's Finest,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Cognac'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1 cl', 'Falernum liqueur'], ['3 dash', 'Angostura or other aromatic bitters'], ['2 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur']]"
Texas Ranch Water,Collins glass,Garnish with a lime wheel.,"Gently mix tequila, Topo Chico and lime wedge in Collins glass. Add ice.","[['4.5 cl', 'Blanco tequila (100% agave)'], ['12 cl', 'Topo Chico sparkling mineral water'], ['1 wedge', 'Lime (fresh)']]"
Mattias's Death in the Afternoon,Flute glass,Rose petal or lemon zest twist,POUR first 2 ingredients into chilled glass and STIR. TOP with champagne.,"[['1.5 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['12 cl', 'Brut Champagne']]"
Mattias's Bellini (Difford's recipe),Flute glass,Peach slice on rim,SHAKE first 3 ingredients with ice and fine strain into chilled glass charged with the prosecco.,"[['6 cl', 'Peach purée'], ['1 cl', ""Peach 'schnapps' liqueur""], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Prosecco sparkling wine']]"
Mattias's Gin Basil Smash,Old-fashioned glass,3 basil sprigs,"MUDDLE basil in base of SHAKER. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Basil leaves'], ['5 cl', 'Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Mattias's El Presidente,Coupe glass,Orange zest twist,Shake all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Havana Club 3 Year Old rum'], ['1 cl', 'Triple sec liqueur (40%)'], ['2 cl', 'Dry vermouth'], ['0.5 cl', 'Giffard Grenadine syrup']]"
Batida de Coca,Rocks glass,Grated Nutmeg,Shake all ingredients. Strain into rocks glass filed with crushed ice.,"[['5 cl', 'Cachaça'], ['3 cl', 'Coconut milk'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Orange Whip,Collins or Pineapple shell glass,Orange wheel,Shake over crushed ice and pour all contents into glass.,"[['3 cl', 'Havana Club 3 Year Old rum'], ['3 cl', 'Vodka'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['12 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Double cream / heavy cream']]"
Mattias's Gold Rush,Old-fashioned glass,Lemon zest twist (discarded) & lemon wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Mattias's Lemon Drop,Coupe glass,Sugar rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.5 cl', 'Triple sec liqueur (40%)']]"
Mattias's The Last Word cocktail,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Gin'], ['2 cl', 'Green (Verte) Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 whole', 'Syrup from Luxardo Maraschino Cherries']]"
Martin's Scofflaw,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1 dash', 'Orange bitters'], ['3 cl', 'Dry vermouth'], ['1.5 cl', 'Giffard Grenadine syrup'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Bourbon whiskey']]"
Carrot Daiquiri,Hurricane glass,Dusting of turmeric and a mint sprig,Shake with ice and strain. Alternatively combine with ice in a blender and blend until creamy.,"[['5.25 cl', ""Pusser's British Navy Rum (40%)""], ['3 cl', 'Carrot juice (freshly extracted)'], ['2.25 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Pineapple Lemon Crush,Collins glass,Pineapple wedge,"MUDDLE a thin ring of fresh pineapple into the bottom of shaker with the Simple Syrup
Add remainder of ingredients and SHAKE vigorously with ice.
Empty contents into Collins glass","[['1 slice', 'Pineapple (fresh)'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Rum (unclassified)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Peruvian Chinese,Coupe glass,Whole physalis or physalis slice. Optional is the addition of grated lemon zest on the foam.,"Muddle Physalis in the shaker and add all ingredients except from egg white to the tin. Then taste with a barspoon and adjust measurements of the homemade syrup depending on the physalis' taste.
It should taste sweet and sour with clear notes of anise and hints of sage (so should the syrup itself be). Next add egg white and reverse shake. Pour into a coupe and serve.","[['4 whole', 'Physalis fruits'], ['4 cl', 'Belvedere Rye Vodka'], ['2 cl', ""Simon's No Evil Bavarian Marine Rum""], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Orange juice (freshly squeezed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Star anise and sage syrup (homemade)'], ['3 drop', 'Cocktail foamer']]"
Georg's Singapore Sling,Sling glass,Pineapple slice and Luxardo maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', ""Hendrick's Gin""], ['2 cl', 'Cherry brandy liqueur'], ['1 cl', 'Bénédictine D.O.M.'], ['1 cl', 'Cointreau triple sec liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Monin Grenadine syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
Peckham Calling,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into a chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Fino sherry'], ['1 cl', 'Eager Pink Grapefruit Juice'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Lemon bitters']]"
Georg's Amaretto Sour,Old-fashioned glass,Lemon zest twist (discarded) & Luxardo Maraschino cherries on stick.,SHAKE all ingredients with ice and pour into ice-filled glass.,"[['3 cl', 'Disaronno amaretto'], ['2 cl', 'Bourbon whiskey'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Orgeat (almond) sugar syrup'], ['1 cl', 'Aquafaba (chickpea water)']]"
Lakeside Swizzle,Collins glass,"Pineapple wedge, Luxardo Maraschino cherry & dusting of freshly grated nutmeg",POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.,"[['4.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Falernum liqueur'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Yuzu juice']]"
Cropover Tiki,Tiki mug or collins,Lime wheel or wedge,"1. Put all ingredients in a shaker with ice and shake.
2. Strain into a tiki glass and enjoy!","[['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Vanilla sugar syrup'], ['1 spoon', 'Cinnamon sugar syrup'], ['3 cl', 'Coconut milk'], ['2 dash', 'Angostura or other aromatic bitters'], ['4.5 cl', 'Mount Gay Eclipse Silver Rum']]"
The softy,Martini glass,Basil and Red Pepper,"Put all the ingredients inside of the shaker filled with ice.
Shake and then serve with a martini glass.","[['1.5 cl', ""Beefeater Monday's Gin""], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Honey syrup (3 honey to 1 water)']]"
F.G.P. (Filthy Green Puritan),Martini (large 10oz) glass,Green Olive,STIR all ingredients with ice and strain into a chilled glass,"[['5 cl', 'Gin'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Dry vermouth'], ['2 dash', 'Olive bitters'], ['1 cl', 'Chilled water']]"
Party all the time,Coupe glass,Lime zest (discard),Shake & fine strain,"[['4 cl', 'Montelobos Joven Mezcal'], ['1 cl', 'Ancho Reyes chile liqueur'], ['1 cl', 'Mango purée'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jasmine's Lavender Elderflower Martini,Martini glass,Sprig of lavender,THROW all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Gin'], ['2.25 cl', 'Elderflower liqueur'], ['1.5 cl', 'Dry vermouth'], ['0.75 cl', 'Giffard Lavender Syrup']]"
Orchard Keeper,Coupe glass,Float thin apple slice (fresh or dehydrated),STIR all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Avallen Calvados'], ['2.25 cl', 'Martini Bianco vermouth'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)']]"
Sugar My Plums,Nick & Nora glass,2 red grapes dusted with icing sugar,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Sake'], ['1.5 cl', 'Mirabelle (yellow plum) eau-de-vie'], ['1.5 cl', 'Umeshu plum sake'], ['2 dash', 'Plum bitters']]"
Vincenzo's Corpse Reviver No.2 (Savoy Recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Absinthe verte'], ['0.5 cl', 'Cointreau triple sec liqueur']]"
Shona's Tom Collins with Tonic,Collins glass,Lemon Twist,"SHAKE gin, lemon juice, and sugar syrup. Add to a glass loaded with half the tonic.
TOP with the rest of the tonic, bitters, and briefly stir.","[['2.5 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['Top up with', 'Fever-Tree Premium Indian Tonic Water'], ['6 cl', 'Plymouth Gin (Original Strength)']]"
Irmina's Orange Brulée,Coupe glass,Dust with chocolate powder or better with freshly grated nutmeg,STIR first 3 ingredients with ice and fine strain into chilled glass. FLOAT thin layer of cream evenly over drink.,"[['2 cl', 'Disaronno amaretto'], ['2 cl', 'Grand Marnier liqueur'], ['1 cl', 'Cognac'], ['1.5 cl', 'Single cream / half-and-half']]"
chad's Whiskey Sour (Difford's recipe),Old-fashioned glass,Pineapple slice,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Stephen's Flying Frenchman (Absinthe Espresso Martini),Coupe glass,Float star anise or chocolate shavings,HEAT milk until warm and then SHAKE all ingredients with ice and strain into chilled coupe glass.,"[['3 cl', 'Absinthe verte'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['4.5 cl', 'Milk (whole milk/full 3-4% fat)'], ['0.75 cl', 'Golden syrup (3 parts syrup : 1 part water)']]"
MICHAEL's Milo,Martini glass,Raspberries,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 fresh', 'Raspberries (fresh)'], ['6 cl', 'Gin'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', ""Peychaud's or other Creole-style bitters""]]"
JRs San Diego Zephyr,Old-fashioned glass,Garnish with an orange slice and maraschino cherry sail.,"Shake all ingredients.

Strain into a large old-fashioned glass and add a 2 - 3 large ice cubes or a small block of ice.","[['3 cl', 'Caribbean blended rum aged 3-5 years'], ['3 cl', 'Skipper Demerara Rum'], ['2.25 cl', 'Clément Créole Shrubb liqueur'], ['2.25 cl', 'Appleton Estate 151 Dark Rum'], ['1.5 cl', 'Hamilton Pimento Dram Ministry of Rum Collection Liqueur'], ['2 dash', 'Orange bitters'], ['2 dash', 'Angostura Aromatic Bitters'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Chilled water']]"
Pink Panther,Fizz or Highball (8oz to 10oz),Add 5 blueberries & 5 raspberries,"Pour all ingredients in shaker over ice.
Shake hard for 30 seconds.
Pour in longdrink over ice with a strainer.","[['4 cl', 'Licor 43 Original liqueur'], ['10 cl', 'Milk (whole milk/full 3-4% fat)'], ['1 cl', 'Monin Grenadine syrup']]"
Barraquito Canario,Boston & shot glass,Top with cinnamon powder and a lime peel,"Warm the glass.
Steam the milk untill foamy.
Make an espresso
Build the drink in layers:
First layer: condensed milk
Second layer: Licor 43 (pour over the back of a spoon)
Third layer: steamed milk (pour over the back of a spoon)
Fourth layer: espresso (pour over the back of a spoon)
Fifth layer: milkfoam (one spoon)","[['3 cl', 'Milk (whole milk/full 3-4% fat)'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 cl', 'Condensed milk'], ['2 cl', 'Licor 43 Original liqueur'], ['1 gram', 'Cinnamon powder'], ['1 twist', 'Lime zest (peel)']]"
Candie's The Last Word cocktail,Martini glass,Luxardo Maraschino cherry,"SHAKE all ingredients, except Ardbeg, with ice and fine strain into chilled glass. Top with Ardbeg.","[['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water'], ['3 cl', 'Gin'], ['0.75 cl', 'Ardbeg Ten (10 Year Old)']]"
Rodrigo's Muddy Water,Old-fashioned glass,Coffee beans,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Irish cream liqueur'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Absolut Vanilia vodka']]"
Michael's Dark 'N' Stormy (Difford's recipe),Collins glass,Lime wedge,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer and briefly stir. Then top with 151.,"[['2 dash', 'Angostura or other aromatic bitters'], ['6 cl', 'Dark/black/blackstrap rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""King's Ginger liqueur""], ['9 cl', 'Ginger beer']]"
NOSTALGIA,Absinthe glass or old-fashioned glass,Una rodaja de limón ochentera,"Escarchar la Copa old fashioned con sal
1 limón en 4 partes y una cucharada de azúcar, macerar el limón y la azúcar, llenar la Copa con hielo, echar 2oz de vermut rosso remover hasta mezcar los ingredientes 1 o 2 dashes de soda y servir.

Salud ¡¡¡¡ Disfrútalo!!!","[['1 fresh', 'Lime (fresh)'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Soda (club soda) water']]"
Savannah Summer (Ginger Salty Dog),Fizz or Highball (8oz to 10oz),Salt rim. Garnish each glass with slices of grapefruit and cherries. Serve immediately.,"SHAKE all ingredients with ice and fine strain into ice-filled glass.

Pour the salt onto a small plate. Run a slice of grapefruit around the rims of two highball glasses. Gently dip the rims into the salt to coat.
Fill the glasses with ice.
In a tall glass or shaker filled with ice, mix together the vodka, grapefruit juice, and liqueur to combine.
Divide the mixture evenly between the two glasses and top each off with the ginger beer.","[['5 cl', 'Vodka'], ['1.5 cl', 'Maraschino liqueur'], ['5 cl', 'Grapefruit juice (pink)']]"
D's Red Brandy Manhattan,Coupe glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['1 dash', 'Angostura or other aromatic bitters'], ['Float', 'Rioja Crianza red wine'], ['4 cl', 'Cognac'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Dry vermouth']]"
The Funky Pirate,Coupe glass,Lime wheel,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chilled water'], ['2.25 cl', 'Plantation 3 Stars rum'], ['2.25 cl', 'Plantation Overproof O.F.T.D. rum'], ['1.5 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Kahlúa coffee liqueur']]"
Sunset in São Paulo,Hurricane glass,Sliced strawberry and a orange wheel,Muddle the strawberries in tge SHAKER. Add the other ingredients and SHAKE it with ice. Double strain in a hurricane glass,"[['7 fresh', 'Small ripe strawberries (hulled)'], ['3 cl', 'White/gold 1-3 year old mellow light rum'], ['4.5 cl', 'Vanilla vodka'], ['1.5 cl', ""Peach 'schnapps' liqueur""], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Passion fruit puree']]"
Kazzatini,Martini glass,Luxardo Maraschino cherry,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Amontillado sherry'], ['3 cl', 'Luxardo Maraschino liqueur']]"
Mannsmasher,Coupe glass,Dust with cocoa & garnish with a mint leaf,"1. STIR first 3 ingredients with ice and strain into chilled glass.
2. SHAKE Chartreuse and cream with ice and strain back into shaker. DRY SHAKE (without ice) and LAYER by carefully pouring over surface of drink.","[['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Dark crème de cacao liqueur'], ['0.75 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Blonde Brut,Flute glass,Maraschino cherry,ADD a maraschino cherry to a chilled glass. SHAKE first 3 ingredients with ice then fine strain into the glass. TOP with champagne.,"[['3 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Maraschino (Marasca) syrup (from cherry jar)'], ['6 cl', 'Brut Champagne']]"
Emily's Brazil 66 cocktail,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Chilled water'], ['4.5 cl', 'Pisco']]"
James's Silk Stocking Cocktail,Coupe glass,Dust with cinnamon powder,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Blanco tequila (100% agave)'], ['2.25 cl', 'White crème de cacao liqueur'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['2.25 cl', 'Single cream / half-and-half'], ['3 cl', 'Maraschino liqueur'], ['3 cl', 'Bols Strawberry Liqueur']]"
James's Screaming Orgasm,Hurricane glass,Dust with chocolate powder,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3.75 cl', 'Vodka'], ['3.75 cl', 'Coffee liqueur'], ['3.75 cl', 'Amaretto liqueur'], ['3.75 cl', 'Irish cream liqueur'], ['3.75 cl', 'Single cream / half-and-half'], ['3.75 cl', 'Milk (whole milk/full 3-4% fat)']]"
James's Barbary Coast,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['1.5 cl', 'Gin'], ['2.25 cl', 'White crème de cacao liqueur'], ['2.25 cl', 'Single cream / half-and-half']]"
James's Apple & Melon Cocktail,Martini glass,Apple wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Vodka'], ['3 cl', 'Sour apple liqueur'], ['1.5 cl', 'Green melon liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
JRs Monte Carlo,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['1 dash', 'Angostura or other aromatic bitters'], ['0.5 cl', 'La Fée Parisienne absinthe']]"
Luca's Last Word cocktail,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Gin'], ['2 cl', 'Green (Verte) Chartreuse liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Maraschino liqueur'], ['1 cl', 'Chilled water']]"
Little Wing Chateau Frontenac,Coupe glass,Cucumber ribbon,"Shake all ingredients with ice and strain into a coupe.

Garnish with cucumber ribbon","[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 inch', 'Cucumber (fresh)']]"
Chá do Arouche,Coupe glass,Cinnamon stick over dryed orange slice.,"Put all the ingredients into a cocktail shaker, first dry shake it then shake it with ice, and double strain into a glamorous coupe glass (original recipe).
Also cool to serve it in a fancy glass cup with ice.","[['6 cl', 'Bulleit Kentucky Straight Bourbon Whiskey (45%)'], ['1.5 cl', 'Carpano Classico'], ['1 cl', 'Honey'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 gram', 'Root ginger (thumbnail-sized slice)'], ['3 cl', 'Chá mate'], ['1⁄2 spoon', 'Albumin / powdered egg white']]"
Xo cooler,Highball (max 10oz/300ml),Mint spring Dehydrated half lime Coffe Beans,"Tack highball glass araun450ml
And add 10 to 12 mint leaves , sugar syrup,lime juice and xo coffe now add some crush ice and mixed well after that mack full glass with crush ice and add soda ,pace garnish","[['1⁄4 cupful', 'Mint leaves'], ['6 cl', 'Patron XO Cafe Liqueur'], ['10 cl', 'Soda (club soda) water'], ['2.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Lime juice (freshly squeezed)']]"
Fruity Boy,Collins glass,Garnish with berries & watermelon chink.,"Combine ice, vodka, liquer & lemonade in a shaker.. Poor with ice into tall glass add Grenadine & Sparkling Raspberry water to taste.","[['4.5 cl', 'Absolut Raspberri (raspberry flavoured) Vodka'], ['1.5 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['9 cl', 'Fever-Tree Premium Lemonade'], ['6.25 cl', 'Carbonated/Sparkling/Selzer mineral water'], ['1.5 cl', 'Giffard Grenadine syrup']]"
Frozen Crown Manhattan,Martini glass,Badda Bing Cherry.,"Freeze Martini glass using an iceliners.com silicone mold.
Fill cocktail shaker one third full of ice.
Add equal parts Crown Royal Whisky and Martini Rosso Sweet Vermouth.
Add dashes of Fee Brothers original and cherry bitters.
Shake and Pour. Serve with Badda Bing cherry.","[['3 cl', 'Crown Royal Fine de Luxe blended Canadian whisky'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash (4 drops)', 'Fee Brothers Cherry bitters'], ['1 dash (4 drops)', 'Fee Brothers Old Fashion bitters']]"
Stephan's Vesper Dry Martini,Martini glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Gin'], ['2 cl', 'Vodka'], ['1.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['1.5 cl', ""Caperitif 'Cape Aperitif'""]]"
Greg's 20th Century,Nick & Nora glass,Twist of lemon,Shake over ice and fine strain into glass.,"[['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Dutch Cacao white crème de cacao'], ['2.25 cl', 'Lillet Blanc'], ['4.5 cl', 'Gin']]"
Theresa's Grapefruit Daiquiri #1,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['4 cl', 'Grapefruit juice (pink)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Grapefruit bitters']]"
Jens's Seabreeze (layered version),Collins glass,Lime wedge,POUR cranberry juice into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass to LAYER over the cranberry juice. Serve with stirrer and instruct drinker to mix layers prior to drinking.,"[['2 cl', 'Pineapple juice (fresh pressed)'], ['4.5 cl', 'Grapefruit juice (white/yellow)'], ['9 cl', 'Cranberry juice (sweetened)'], ['6 cl', 'Stolichnaya Elit Vodka']]"
Bank Holiday,Collins glass,Orange wheel,Shake the first three ingredients and strain into a chilled Collins glass. top with soda.,"[['5 cl', 'Gin'], ['2.5 cl', 'Campari Bitter liqueur'], ['10 cl', 'Orange juice (freshly squeezed)'], ['3 cl', 'Soda (club soda) water']]"
Mare of Conshohocken,Collins glass,Cucumber slice,MUDDLE cucumber slices in base of shaker. Add other ingredients and SHAKE with ice and fine strain into ice-filled glass.,"[['3 slice', 'Cucumber (fresh)'], ['7.5 cl', 'Irish whiskey'], ['1.5 cl', 'Suze gentian liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
The Monkey's Navel,Martini glass,Slice of orange (optional),"Combine the ingredients over ice in a cocktail shaker. Stir, strain into a martini glass.","[['1.5 cl', 'Hot Monkey pepper vodka'], ['3 cl', 'Ketel One Vodka'], ['0.75 cl', 'Cocchi Americano Bianco'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Soda (club soda) water']]"
That Is Mahogany!,Collins glass,A slice of lemon,Add all the ingredients to a glass and stir. Serve over ice.,"[['4.5 cl', 'Vodka'], ['6 cl', 'Ginger ale'], ['3 cl', 'Pomegranate juice'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 dash (4 drops)', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cato's Alliance,Highball (max 10oz/300ml),Garnish with a strawberry slice,"Add all the ingredients except vodka into a mixing glass and muddle the strawberries. Add vodka and ice. Shake, and strain into a glass filled with ice. Top with sparkling water.","[['6 cl', 'Vodka'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda (club soda) water'], ['4 fresh', 'Small ripe strawberries (hulled)']]"
"Loosen Your Corset, Have A Drink",Old-fashioned glass,Garnish with a lime slice,Pour all ingredients into an ice filled glass and briefly stir,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['10.5 cl', 'Ginger ale']]"
The Flickerman,Coupe glass,Garnish with a slice of pineapple,Shake all ingredients with ice and strain into a chilled glass,"[['7.5 cl', 'Bourbon whiskey'], ['2 pinch', 'White caster sugar'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 fresh', 'Egg white']]"
Dondon,Coupe glass,No garnish,Shake all ingredients with ice and double strain it into a chilled coupe glass.,"[['6 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Licor 43 Original liqueur']]"
Italiano Vero,Highball (max 10oz/300ml),Orange Wedge or Kiwi Leather*,"pour all the ingredients in a tin and alf tin shaker and trow it without ice just to mix and emulsionate the ingredient (repeat for 3/4 time).
pour over a chunk of ice in an highball glass and enjoy. Salute!","[['2 cl', 'Nonino Il Moscato Grappa'], ['2 cl', 'Amaro Nonino'], ['2 cl', 'Alchermes'], ['12 cl', 'Blood orange juice']]"
Gimlet (Hales recipe),Coupe glass,Fine slice of lime,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Gin'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 drops', 'La Fée Parisienne absinthe']]"
Amaro Dolce,Rocks glass,Orange twist and a big ice cube/sphere,"Pour all ingredients into a mixing glass, pour in some crushed ice and stir until throughly chilled and diluted.

Strain into a chilled rocks glass with a big ice cube and express orange into the drink and rub the rim. Place orange twist into glass.","[['3 cl', 'Averna amaro'], ['3 cl', 'Bombay Sapphire Gin'], ['1.5 cl', 'Campari Bitter liqueur']]"
Tommy's Mezcal Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup'], ['4 drop', ""Difford's Margarita Bitters""]]"
Rum & Rye Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 cl', 'Havana Club 7yo rum'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Tawny port'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash (4 drops)', 'Angostura Aromatic Bitters'], ['1 cl', 'Pasteurised egg white']]"
The Last Wall Highball,Highball (max 10oz/300ml),Lime slice wheel,SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.,"[['2.5 cl', 'Del Maguey VIDA mezcal'], ['2.5 cl', 'Yellow Chartreuse liqueur'], ['2.5 cl', 'Luxardo Maraschino liqueur'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Thomas Henry Soda Water']]"
Parisian Blonde,Coupe glass,Dusted with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Jamaican aged blended rum'], ['3 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Single cream / half-and-half'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Devil Smoked Margarita,Coupe glass,Lime wedge on rim,SHAKE first 3 ingredients with ice and fine strain into chilled glass. Carefully FLOAT wine.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Claret red wine']]"
Dave's Caipirinha,Rocks glass,"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut a ripe lime in half (from pole to pole) and remove the core from each half by cutting a cut a v-shaped grove. You'll need one-half of the lime per drink and this should be chopped into wedges and each wedge chopped in half before dropping the resulting 6 or 8 lime chunks into the base tin of a shaker.

2. Add 3 bar spoons powdered sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. If using cubed ice straight from the freezer, add chilled water (or optionally add fruit of choice) and MUDDLE some more. If using watery ice then omit some or all of the water/juice.

4. When sure the limes's juice is fully extracted and the sugar dissolved, POUR the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the shaker tin used to muddle and swirl to rinse tin before pouring cachaça into serving glass. STIR to mix with other ingredients.

6. If using cubed ice, crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['3 spoon', 'Powdered sugar (ground in mortar and pestle)'], ['4.5 cl', 'Patrón Silver blanco tequila'], ['1 whole', 'Lime (fresh)']]"
Grand Prix,Martini glass,Orange twist and Amarena cherry on a stick.,"Add 20 pieces of dried hibiscus flower to your ketel one for 1h30min and let it rest. After the infusion is done, add all ingredients to a mixing glass and stir em up. Add a two sided diamond to your Martini glass in order to keep the rock on a fixed position after pouring the drink to the glass.","[['6 cl', 'Ketel One Vodka'], ['0.75 cl', 'Gabriel Boudier Crème de Cassis de Dijon'], ['1.5 cl', 'Noilly Prat dry vermouth'], ['1 cl', 'Campari Bitter liqueur'], ['2 drop', 'Orange bitters']]"
James's Chocolate Negroni,Old-fashioned glass,Orange slice wheel,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Gin'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth'], ['2.25 cl', 'Italian red bitter liqueur'], ['0.75 cl', 'White crème de cacao liqueur'], ['6 drop', 'Chocolate bitters']]"
TASTE OF PARADISE,Fizz or Highball (8oz to 10oz),"Garnish: Lemon peel, Orange peel, Edible Flower","*Sousvide Light Rum with Jackfruit, Ginger: In a cambro/container, combine 750mL bottle of Light Rum and 250gr Jackfruit, 10gr Ginger. Set aside at 155°F (68°C) for 45 minutes .. Then chill for 2 hours and filter through terry cloth or cheesecloth.
Shake all the ingredients with ice and fine train to chilles Hi-ball glass with one large ice.

Express the oil of an orange peel, lemon peel over the cocktail and drop in the peel.","[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1 cl', 'Falernum syrup'], ['0.5 cl', 'Le Sirop de Monin Pamplemousse Pink Grapefruit Syrup'], ['0.5 cl', 'Monin Orgeat syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 dash', 'Plum bitters']]"
Kaven's Gin Basil Smash,Old-fashioned glass,3 basil sprigs,"MUDDLE basil in base of SHAKER. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['12 fresh', 'Basil leaves'], ['6 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Lavender sugar syrup']]"
Canary Flip - Kelsey's Version,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Advocaat liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Riesling wine']]"
Apple Business (Hales recipe),Old-fashioned glass,Maraschino cherry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Gin'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Eager Apple Juice'], ['1.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Mezcal Mosquito,Coupe glass,Garnish with candied ginger.,Shake all of the ingredients with ice and pour into a coupe glass.,"[['3 cl', 'Mezcal'], ['3 cl', 'Campari Bitter liqueur'], ['3 cl', 'Homemade ginger juice syrup (1:1)'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Dogg Royale,Double old-fashioned,A blackberry and a sprig of mint.,"Shake first 5 ingredients with ice, and strain over ice into glass. Top up with prosecco or any other sparkling wine.","[['4.5 cl', 'Indoggo Gin'], ['1.5 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Prosecco sparkling wine']]"
Rosina Ferrario No. 203,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Bepi Tosolini Grappa di Moscato'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Spicy Manhattan,Coupe glass,2 Luxardo Maraschino cherries,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', ""Giffard Piment d'Espelette chile liqueur""], ['2 dash', ""Boker's bitters""]]"
Brasil,Old-fashioned glass,Basil sprig bouquet,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'Novo Fogo Silver cachaça'], ['2 cl', 'Yellow Chartreuse liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Ben Hales's Weissen Sour,Collins glass,Lemon slice,"STIR marmalade with bourbon in base of shaker to dissolve marmalade. Add lemon juice and bitters, SHAKE with ice and fine strain into ice-filled glass. TOP with beer.","[['5 cl', 'Bourbon whiskey'], ['10 gram', 'Orange marmalade'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange bitters'], ['18 cl', 'Weisse (wheat) beer']]"
Andy Cohen's Cosmopolitan Cocktail,Coupe glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Vodka'], ['2 cl', 'Cranberry juice (sweetened)'], ['1 cl', 'Lime juice (freshly squeezed)']]"
New England Sour,Highball (max 10oz/300ml),lemon wheel,"Combine all ingredients into a high ball glass full of ice and stir.

Alternatively, you could shake and double strain.","[['6 cl', 'Vodka'], ['1.5 cl', 'Maple syrup'], ['2 dash', 'Angostura Aromatic Bitters'], ['12 cl', 'Grapefruit juice (pink)']]"
chad's Old Fashioned Cocktail (Difford's recipe),Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['9 drop', ""Abbott's bitters""], ['3 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Orgeat (almond) sugar syrup'], ['1.5 cl', 'Blossoms Grenadine Syrup']]"
Number 10,Collins glass,Basil leaf,SHAKE all ingredients with ice and fine strain into ice-filled glass. TOP with prosecco and briefly stir.,"[['4 cl', 'O/Purist Tsipouro'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sour apple liqueur'], ['1 dash', 'Celery bitters'], ['6 cl', 'Prosecco sparkling wine']]"
Johannes's Oriental,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Cocchi Storico Vermouth di Torino'], ['2.25 cl', 'Cointreau triple sec liqueur'], ['4.5 cl', 'Rittenhouse bottled-in-bond straight rye whiskey']]"
Channing's Apple Daiquiri,Martini glass,Apple wedge,"Take a plate and dust the cinnamon powder and caster sugar. Mix the two completely so that the cinnamon and sugar are distributed evenly throughout.

Cut a piece of lemon and rub around the entire rim of a glass you wish to serve in, alternatively use water instead of lemon juice.

Upturn the glass that you have just applied lemon juice/water to and dip in cinnamon sugar mix on the plate, you may need to tap around the edges of the glass in several motions. Continue till the entire rim is lightly covered in the cinnamon sugar mix.

SHAKE Apple Juice, Lemon Juice, White Rum and Sugar Syrup with ice and fine strain into prepared glass and SERVE with an apple wedge or plain.","[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['4.5 cl', 'Apple juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 spoon', 'Cinnamon powder'], ['1 spoon', 'White caster sugar']]"
Megan's In-Seine,Rocks glass,Lemon twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'Cognac'], ['3 cl', 'Bourbon whiskey'], ['3 cl', 'Elderflower liqueur'], ['3 dash', 'Absinthe verte'], ['1 dash', 'Fee Brothers Lemon Bitters'], ['1 twist', 'Lemon peel']]"
White Heart,Rocks glass,Chocolate Dusting,Shake all ingredients with ice.,"[['2.5 cl', 'Baileys Irish cream liqueur'], ['1.25 cl', 'Disaronno amaretto'], ['1.25 cl', 'Blended Scotch whisky'], ['1.25 cl', 'Orgeat (almond) sugar syrup'], ['5 cl', 'Double cream / heavy cream']]"
Alambic Sidecar,Coupe glass,Twist of lemon.,"Shake all ingredients with ice, strain into a chilled cocktail glass.","[['4.5 cl', 'Osocalis Rare Alambic Brandy'], ['2.25 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Demerara / dark Muscovado sugar syrup (1 sugar : 1 water)']]"
Parthenon Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['5 cl', 'O/Purist Tsipouro'], ['2 cl', 'Navy rum (54.5% alc./vol.)'], ['1.25 cl', 'Vanilla sugar'], ['3 dash', 'Angostura Aromatic Bitters']]"
Ether,Coupe glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'O/Purist Tsipouro'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Green Chartreuse liqueur'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
White Grape,Double old-fashioned,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['3 cl', 'O/Purist Tsipouro'], ['3 cl', 'Americano Bianco'], ['3 cl', 'Suze gentian liqueur']]"
Silenus,Nick & Nora glass,Unwashed green olives on pick,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'O/Purist Tsipouro'], ['4 cl', 'Riesling wine'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1 dash', 'Soy sauce']]"
Kroton Cup,Collins glass,Mint sprigs bouquet & orange wedge,THROW all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'O/Purist Tsipouro'], ['4.5 cl', 'Shiraz red wine'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.25 cl', 'Luxardo Maraschino liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Greek Vacation,Old-fashioned glass,Lemon zest twist & basil leaves bouquet,SHAKE all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'O/Purist Tsipouro'], ['2 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Around The World,Collins glass,Pineapple wedge on rim,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4 cl', 'O/Purist Tsipouro'], ['1 cl', 'Martinique blanc rhum agricole'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.5 cl', ""Difford's Falernum liqueur""], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Sid and Nancy,Nick & Nora glass,"Freshly grated nutmeg, cocoa powder & dehydrated banana chip",SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'O/Purist Tsipouro'], ['1.5 cl', 'Pineapple juice (fresh pressed)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Banane du Brésil liqueur'], ['0.5 cl', 'De Kuyper Brown Crème de Cacao']]"
Red Echo,Nick & Nora glass,Lime zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'O/Purist Tsipouro'], ['3.5 cl', 'Manzanilla sherry'], ['0.75 cl', ""Difford's Falernum liqueur""], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Kaven's Gin Garden,Martini glass,Cucumber slices,"MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1 inch', 'Cucumber (fresh)'], ['6 cl', 'Gin'], ['3 cl', 'Elderflower liqueur'], ['3 cl', 'Apple juice'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
James's Mudslide,Hurricane glass,Crumbled Cadbury's Flake bar,BLEND all ingredients with a 6oz scoop of crushed ice and serve with straws.,"[['4.5 cl', 'Irish cream liqueur'], ['4.5 cl', 'Vodka'], ['4.5 cl', 'Coffee liqueur'], ['3 scoop', 'Vanilla ice-cream']]"
Brandy Alexander,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cognac'], ['2 cl', 'Dark crème de cacao liqueur'], ['1 cl', 'White crème de cacao liqueur'], ['2.5 cl', 'Single cream / half-and-half']]"
Blushin' Russian,Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Vodka'], ['1.5 cl', 'Amaretto liqueur'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Single cream / half-and-half']]"
Paper Boi,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Amaro Nonino Quintessentia'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Limoncello liqueur'], ['2.25 cl', 'Campari Bitter liqueur']]"
Welcome back to Twin Peaks,Old-fashioned glass,Add a part of lemon zest after the twist and garnish with a cocktail cherry,"In a low tumbler mix the syrup and the bitters with the coffee. Put 3-4 ice cubes, cherry liqueur and mix. Fill the glass with more ice cubes, pour in the whiskey and mix again. Add a part of lemon zest after the twist and garnish with a cocktail cherry.","[['0.75 cl', 'Maple syrup'], ['2 dash', 'Angostura or other aromatic bitters'], ['2 dash', 'Coffee bitters'], ['0.75 cl', 'Espresso coffee (freshly made & hot)'], ['2.25 cl', 'Cherry brandy liqueur'], ['4.5 cl', 'Bourbon whiskey'], ['1 twist', 'Lemon peel'], ['1 whole', 'Maraschino cherries']]"
El Presidente,Nick & Nora glass,"Twist lemon rind over top, and discard.","Stir all ingredients over ice, and strain into a chilled coupe.","[['6 cl', 'El Dorado 3 Year Old White Rum'], ['2.25 cl', 'Dolin Blanc Vermouth de Chambery'], ['0.75 cl', ""Combier L'Original Triple Sec Liqueur""], ['1 spoon', 'Grenadine/pomegranate syrup (2:1)'], ['1 twist', 'Lemon peel']]"
Mezcal Sour,Martini glass,Lime slice,"Shake ingredients over ice, then dry shake
Serve in martini glass with slice of lime","[['5 cl', 'Mezcal'], ['2.5 cl', 'Monin Orange Syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Egg white']]"
Kamala,Coupe glass,Lemon knot,Stir with ice and strain into glass,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['3 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Dry vermouth']]"
Tim Lister's Lucky Lily Margarita,Martini glass,Pineapple wedge dusted with pepper on rim.,"STIR agave syrup with tequila in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and super-fine strain into chilled glass.","[['6 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['5 grind', 'Black pepper'], ['2 spoon', 'Agave syrup']]"
Mattias's Green Eyes,Martini glass,Lime wedge,Dry shake egg white with ingredients. Then shake with ice and strain over ice in rocks glass.,"[['4 cl', 'Gin'], ['2 cl', 'Green (Verte) Chartreuse liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 cl', 'Egg white']]"
East side,Coupe glass,Mintsprig and possibly cucumber slice,Muddle cucumber and mint with all other ingredients. Then shake with ice and double strain into Coupe or maybe a rocksglass with ice.,"[['5 cl', 'Gin'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['8 unit', 'Mint leaves'], ['2 slice', 'Cucumber (fresh)']]"
Sugar Plum,Coupe glass,Maybe a lemon twist,"Shake, strain - Drink ;-)","[['5 cl', 'Gin'], ['2.5 cl', 'Grapefruit juice (pink)'], ['1.25 cl', 'Giffard Grenadine syrup']]"
Mattias's Tuxedo No. 2 (Flora Bar's recipe),Coupe glass,Lemon twist,RINSE glass with absinthe and discard excess. STIR other ingredients with ice and strain into absinthe rinsed chilled glass.,"[['6 cl', 'Gin'], ['2 cl', 'Martini Bianco vermouth'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['3 dash', 'Orange Bitters by Angostura'], ['0.25 cl', 'La Fée Parisienne absinthe']]"
Mattias's Martinez,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Gin'], ['4.5 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Orange Bitters by Angostura'], ['0.5 cl', 'Luxardo Maraschino liqueur']]"
Mattias's Abbey,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Gin'], ['2.5 cl', 'Lillet Blanc'], ['2.5 cl', 'Orange juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"
Grapefruit Daquiri,Coupe glass,Lemon twist,Shake and strain into chilled cocktailglass.,"[['5 cl', 'Gin'], ['3 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup']]"
Mattias's Scofflaw,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['2.5 cl', 'Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Orange Bitters by Angostura']]"
Whiskey flip,Coupe glass,Grated Nutmeg,Dry shake first then with ice and strain into cocktail glass.,"[['5 cl', 'Blended Scotch whisky'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Egg (white & yolk)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Mattias's Port Old-Fashioned,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2 cl', 'Ruby port'], ['0.5 cl', 'Maple syrup'], ['2 dash', 'Angostura or other aromatic bitters']]"
Mattias's Bourbon Milk Punch,Collins glass,Dust with grated nutmeg,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Caribbean blended rum aged 6-10 years'], ['3 cl', 'Bourbon whiskey'], ['1.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['12 cl', 'Milk (whole milk/full 3-4% fat)'], ['2 drop', 'Vanilla extract']]"
Voodoo of Pele,Rocks glass,2 Pineapple leaves,"Measure all ingredients into a mixing glass. In a separate mixing glass measure out 30ml of milk, and pour the cocktail over the milk. Leave for 30 minutes and then pour through a coffee filter.","[['3.5 cl', 'Coconut oil washed gin'], ['1.5 cl', 'Bols Banana Liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['2 cl', 'Guava juice']]"
Hemingway Daquiri,Nick & Nora glass,Lime wheel,Shake all ingredients with ice and strain into frosted cocktail glass,"[['4 cl', 'Havana Club 3 Year Old rum'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2.75 cl', 'Grapefruit juice (ruby red)'], ['1.25 cl', 'Lime juice (freshly squeezed)']]"
"Bitter, moi?",Old-fashioned glass,Orange zest,Pour all ingredients into an ice filled glass and stir.,"[['6 cl', 'Cognac'], ['5 cl', 'Cherry brandy liqueur'], ['5 cl', 'Suze gentian liqueur']]"
Aperol & Rhubarb Fizz,Highball (max 10oz/300ml),Lime slice or wedge,"Add rhubarb syrup, gin, aperol & lime juice to a cocktail shaker with ice. Shake well and strain into a rocks glass with ice. Top with club soda or tonic water and garnish with a slice or wedge of lime.","[['6 cl', 'Rhubarb sugar syrup'], ['3 cl', 'Gin'], ['3 cl', 'Aperol Aperitivo'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Soda (club soda) water']]"
Roland's Bloody Daisy,Martini glass,Blood orange slice,SHAKE all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Triple sec liqueur (40%)'], ['0.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Blood orange juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Gin'], ['0.5 cl', 'Maraschino (Marasca) syrup (from cherry jar)'], ['1 dash', 'Orange bitters']]"
Summer Buzz,Highball (max 10oz/300ml),Lemon peel,"MUDDLE 2 slices of ginger root in base of shaker with lime juice and mint leaves.
Add agave syrup and other ingredients except tonic water.
SHAKE with ice and fine strain into ice-filled glass.
TOP up with Premium Tonic Water and lightly stir.
Add lemon peel for garnish.","[['2.5 cl', 'Beefeater London Dry Gin'], ['2.5 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Agave syrup'], ['6 fresh', 'Mint leaves'], ['2 slice', 'Root ginger (thumbnail-sized slice)'], ['Top up with', 'Fever-Tree Premium Indian Tonic Water']]"
Vaina,Flute glass,Cinnamon powder,"Shake all ingredients.
Add cinnamon over.","[['2.75 cl', 'Tawny port'], ['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Kahlúa coffee liqueur'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Egg yolk']]"
Tall Daquiri,Collins glass,Lime Wedge,"Shaken over ice, open pour, topped with soda","[['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Lime juice (freshly squeezed)'], ['7.5 cl', 'Flor de Cana Extra Dry 4 Year Old Rum'], ['Top up with', 'Soda (club soda) water']]"
Blackberry Bourbon Lemonade,Jam jar glass,Fresh Mint,Muddle the blackberries into a tin. Shake over ice with a gated pour. Served on the rocks.,"[['6 cl', 'Lemon juice (freshly squeezed)'], ['5 whole', 'Blackberries'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 dash', 'Angostura Aromatic Bitters'], ['1 Splash', 'Prosecco sparkling wine'], ['9 cl', 'Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey']]"
Up North Mule,Double old-fashioned,Skewered Cherries,"Built in the drink, mixed, topped with ginger beer","[['3 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Vodka'], ['Top up with', 'Ginger beer'], ['4.5 cl', 'Cherry juice']]"
Raspberry Mojito,Collins glass,Skewered Raspberries,"Muddle the Raspberries in the glass, Swirl Mint the mint, sugar, and lime in the glass to coat the walls and muddle the mint, add rum and pour into tin. Shaken with a gated pour. Served on the rocks.","[['5 whole', 'Raspberries (fresh)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cupful', 'Mint leaves'], ['6 cl', 'Flor de Cana Extra Dry 4 Year Old Rum']]"
Whiskey Sour,Nick & Nora glass,Line of bitters,"Dry shake to emulsify. Shake, gated pour, wait to settle. Use thumb to cover dasher and make a line of bitters.","[['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6 cl', 'Bulleit Rye Whiskey'], ['3 cl', 'Egg white'], ['1 dash', 'Angostura or other aromatic bitters']]"
Classic Daquiri,Nick & Nora glass,Lime Wheel,Thin on the simple. Shake and Double Strain,"[['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['6 cl', 'R.L. Seale’s Finest Rum']]"
Sherbet lemon,Collins glass,"Lemon wheel, and sherbet lemon boiled sweet on the side.","Shake the gin, lemoncello and citric syrup with ice. Pour into ice filled collins glass and add the grapefruit soda.","[['3.5 cl', 'Gin'], ['3.5 cl', 'Pallini Limoncello liqueur'], ['10 cl', 'Ting Grapefruit Soda'], ['1 cl', 'Funkin Pro Citric Syrup']]"
Narantini,Coupe glass,Orange peel,Put all ingredients into the cocktail shaker with ice and shake,"[['5 cl', 'Ketel One Oranje Vodka'], ['2.5 cl', 'Triple sec liqueur (40%)'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Limontini,Coupe glass,Lemon peel,Add all the ingredients to a cocktail shaker and shake,"[['5 cl', 'Citrus flavoured vodka'], ['2.5 cl', 'Limoncello liqueur'], ['0.75 cl', 'Martini Extra Dry vermouth']]"
Bitter Last Words,Coupe glass,None or a cherry.,Shake with ice and strain into a cocktail glass.,"[['2.25 cl', 'Angostura Aromatic Bitters'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Maraschino liqueur'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur']]"
Carlsbad Mezek,Copper mug or Collins glass,Lime wedge,POUR the first three ingredients into a mug/glass and stir. Fill the vessel about 2/3 with ice and top with ginger beer. Drink with a straw.,"[['1.5 cl', 'Vodka'], ['4.5 cl', 'Becherovka liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Ginger beer']]"
Clover Club,Coupe glass,Fresh raspberries,"Muddle 3 fresh raspberries in shaker.
Add gin, egg white, lemon juice & raspberry syrup - dry shake.
Add ice and shake vigorously until well chilled.
Double strain into chilled glass and garnish with 3 speared raspberries.","[['6 cl', 'Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['1.5 cl', 'Pasteurised egg white'], ['3 whole', 'Raspberries (fresh)']]"
Citrus Gin Sour,Nick & Nora glass,Citrus wheel floating on top.,"Add all ingredients into shaker and dry shake.
Add ice and mix until chilled.
Double strain into chilled glass.
Garnish with dehydrated citrus wheel.","[['6 cl', 'Whitley Neill Blood Orange Gin'], ['3 cl', 'Grapefruit sugar syrup (2:1)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Limoncello and Tonic,Collins glass,Lemon slice wheel,POUR all ingredients into ice-filled glass and briefly stir.,"[['5 cl', 'Pallini Limoncello liqueur'], ['15 cl', 'Mediterranean tonic water']]"
Irmina's Amaretto Sour,Old-fashioned glass,Lemon & cherry sail (lemon slice & Luxardo Maraschino cherry on stick),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Pasteurised egg white'], ['4.5 cl', 'Disaronno amaretto'], ['1.5 cl', 'Chopin Rye Vodka']]"
Coconut Mai Tai (Difford's recipe),Old-fashioned glass,"Mint sprigs, lime shell & fruit stick",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Malibu Coconut liqueur'], ['3 cl', 'Spiced rum'], ['1.5 cl', 'Grand Marnier liqueur'], ['1.5 cl', 'Orgeat (almond) sugar syrup']]"
Night Barman,Collins glass,Orange circle,Pour all the ingredients from the syrup to the Bluecirasso water into the glass,"[['3.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Monin Grenadine syrup'], ['2.5 cl', 'Blue curaçao liqueur']]"
Black Swan,Rocks glass,Lime twist,"All ingredients into shaker full of ice. Shake well, pour into rocks glass with single large cube of ice","[['4.5 cl', 'Plymouth Gin (Original Strength)'], ['3 cl', 'Absinthe verte'], ['2.25 cl', 'Dolin Dry Vermouth de Chambery'], ['2 dash', ""Boker's bitters""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Picollo,Coupe glass,Tortilla de Laranja Bahia,Mixing Glass,"[['4.5 cl', 'Spanish brandy'], ['4.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['1 unit', 'Cinnamon stick']]"
Shelby,Rocks glass,Zest de Laranja Reto,Mixing Glass,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Coffee liqueur'], ['2 dash', 'Angostura or other aromatic bitters'], ['1 slice', 'Root ginger (thumbnail-sized slice)']]"
Fell,Rocks glass,Zest de Laranja,Dry Shake seguido de um Shake,"[['5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Passion fruit syrup'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 Splash', 'Egg white'], ['1 dash', 'Angostura or other aromatic bitters']]"
Crew,Martini glass,Zest fino de Laranja,Mixing Glass,"[['5 cl', 'Cinnamon whisk(e)y'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Passion fruit syrup'], ['1.5 cl', 'Strawberry shrub syrup']]"
Mattias's Lynchburg Lemonade,Collins glass,Lemon slice,"Shake ingredients with ice (except soda)
Strain into ice filled Collins glass. Top with soda and stir to mix.","[['3 cl', 'Bourbon whiskey'], ['2 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['5 dash', 'Angostura or other aromatic bitters'], ['4 cl', 'Soda (club soda) water']]"
Bloody 9 Years (B9),Old-fashioned glass,Candied tart cherry & candied ginger,Stir all ingredients with ice and strain into glass with one big ice rock,"[['4.5 cl', 'Four Roses Single Barrel Bourbon'], ['1.5 cl', 'Le Sirop de Monin Ginger Sugar Syrup'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur']]"
Michael's Painkiller,Tiki mug or collins,Dust with freshly grated nutmeg. Garnish with pineapple wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['9 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['4 drop', 'Daiquiri bitters'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple rum'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)']]"
Candy Cane Cocktail,Martini glass,Garnish with a candy cane,Shake all ingredients with ice and strain into a chilled martini glass,"[['3 cl', 'Bols Crème de Cacao White'], ['3 cl', 'Pink Pigeon Single Estate Mauritian Vanilla Spiced Rum'], ['3 cl', 'Giffard Peppermint Pastille crème de menthe']]"
Kaven's Old Friend,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Blue Mark,Collins glass,Lemon slice & Luxardo Maraschino cherry sail,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['1.5 cl', 'Gin'], ['1.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Luxardo Bitter Bianco liqueur'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Port Sunrise,Martini glass,Lime,"Skate with ice, fine strain.","[['6 cl', 'Gin'], ['3 cl', 'Lime juice (freshly squeezed)']]"
James's Caipirissima for Breakfast when in the Catskills,Old-fashioned glass,With more rum. Be a Pirate.,MUDDLE lime wedges in the base of shaker to release juice and oils in its skin. Add rum and agave syrup. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.,"[['3⁄4 fresh', 'Lime (fresh)'], ['1.5 cl', 'Agave syrup'], ['9 cl', 'Bacardi 4 year old gold rum']]"
Jim & Ginger,Large wine glass,"I put a slice of lime on the glass, but I guess lemon would do just as well.","I use Libbey's Speakeasy Gin & Tonic glass. Fill it halfway up with ice, add bourbon and ginger liqueur, stir, add ginger ale. Enjoy!","[['5 cl', 'Jim Beam Original (White Label) Kentucky Straight Bourbon Whiskey'], ['1.5 cl', ""King's Ginger liqueur""], ['20 cl', 'Thomas Henry Ginger Ale']]"
Low-Slung King,Sling glass,Pineapple or Lemon slice and Luxardo maraschino cherry,"ADD the Maraschino syrup to the chilled glass.
SHAKE all ingredients with ice and strain into ice-filled glass.","[['4.5 cl', 'Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['1 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['0.25 cl', 'Maraschino (Marasca) syrup (from cherry jar)']]"
Elliot's Hat,Old-fashioned glass,Lime wedge or umbrella (to represent the straw hat of his earliest childhood memory),SHAKE all ingredients and strain into ice-filled glass.,"[['3 cl', 'Navy rum (54.5% alc./vol.)'], ['1.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Bourbon whiskey'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['5 gram', 'Demerara / dark Muscovado / brown sugar']]"
Macadamia Mai Tai,Double old-fashioned,Pineapple wedge,"Fill cocktail shaker with ice
Pour all ingredients into a cocktail shaker
Shake
Pour
Enjoy","[['3 cl', ""Trader Vic's Macadamia Nut Liqueur""], ['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Sailor Jerry spiced rum'], ['1.5 cl', 'Guava juice'], ['4.5 cl', 'Pineapple juice (fresh pressed)']]"
Sascha's Rhode Island Red,Collins glass,Lemon & lime zest twists,"SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger beer, lightly stir and serve with straws.","[['6 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Orange bitters'], ['Top up with', 'Ginger beer'], ['1.5 cl', 'Crème de cassis liqueur']]"
Moxie's Cherrypolitan Cocktail (Difford's recipe),Coupe glass,Cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Vodka'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange bitters'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['4.5 cl', 'Cherry juice'], ['0.75 cl', 'Agave syrup']]"
Punta pileta,Double old-fashioned,Mint leaves/grapefruit weel,Shake all the ingredients but the soda and serve over ice. Add two splashes of soda.,"[['4.5 cl', 'Punt E Mes or other full-bodied vermouth'], ['6 cl', 'Grapefruit juice (pink)'], ['2 Splash', 'Soda from siphon'], ['0.75 cl', 'Hesperidina']]"
Tom's Weekly Special,Coupe glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Suze gentian liqueur'], ['3 cl', 'Grapefruit juice (pink)']]"
On The Allotment,Collins glass,Cucumber wheel or strip and a fistful of mint,"MUDDLE cucumber in base of shaker. Add next 6 ingredients, SHAKE with ice and strain into ice-filled glass whilst also pouring tonic water.","[['3 slice', 'Cucumber (fresh)'], ['4 cl', ""Hendrick's Gin""], ['2 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Passoã liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['Top up with', 'Fever-Tree Premium Indian Tonic Water']]"
Scotch Coffee Daddy,Double old-fashioned,Orange peel,Add all ingredients put in shaker and than put some ice. Hard shaking until balance. Make sure your ingredients has been balance.,"[['4.5 cl', 'Blended Scotch whisky'], ['3 cl', 'Coffee liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Le Sirop de Monin Noisette / Hazelnut Sugar Syrup']]"
Cassis kiss,Martini glass,Sugar rim,SHAKE all ingredients with ice and fine-strain into chilled glass.,"[['3 cl', 'Vodka'], ['1.5 cl', 'Giffard Noir de Bourgogne Cassis'], ['1 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
Elisangela's Margarita on-the-rocks,Old-fashioned glass,Salt rim (optional) & lime wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['2 drop', 'Orange bitters']]"
A Midsummer's Night's Sazerac,Absinthe glass or old-fashioned glass,Garnish with a spritz of lemon oils from a lemon twist. Either discard or add to drink depending on taste.,"Add the Absinthe to an atomiser and set aside. Chill your glass. Long stir the Bourbon, Cognac, Benedictine, Falernum, and Bitters with ice until very cold with the slightest dilution. Spray the glass with Absinthe. Strain the Sazerac into the Absinthe coated glass.","[['4.5 cl', 'Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey'], ['4.5 cl', 'Courvoisier VSOP Exclusif cognac'], ['0.25 cl', ""Dale DeGroff's Pimento bitters""], ['0.25 cl', 'The Bitter Truth Jerry Thomas Bitters'], ['0.5 cl', 'The Bitter Truth Creole Bitters'], ['0.5 cl', 'Jade Nouvelle-Orleans Absinthe Superieure'], ['0.75 cl', 'Bénédictine D.O.M. liqueur'], ['0.75 cl', ""Difford's Falernum liqueur""]]"
Passion Fruit Sour,Coupe glass,Luxardo cherry or passion fruit slice,"1/12 - 2 oz white rum
3/4 oz lime juice
1/2 oz passion fruit syrup
1/2 oz simple syrup
1/2 oz egg white

Add all to shaker of ice. Shake vigorously to froth egg whites. Strain into a coupe or rocks glass with or w/o ice.
I used a rocks glass with a large ice ball. Sip and think ""My God, it tastes like there is no alcohol in this. It's dangerously delicious "".","[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Passion fruit syrup'], ['1.5 cl', 'Egg white']]"
Real Coconut Daiquiri,Coupe glass,Lime wedge,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['4 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', ""Re'al Coco Cream of Coconut""], ['3 cl', 'Koko Kanu coconut rum']]"
Rasping Coconi,Double old-fashioned,Raspberries and Lime-Wheel,Muddle the raspberryies in the shaker. Shake all ingredients with ice and double-strain into ice-filled glass.,"[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1.5 cl', 'Raspberry (framboise) sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['7 unit', 'Raspberries (fresh)']]"
Old Maid Rickey,Collins glass,Mint leaves Cucumber peel,"MUDDLE cucumber in your glass and then follow the steps of making a mojito:

ADD the first four ingredients into the glass and FILL two-thirds with ice. CHURN with bar spoon and then add more ice and STIR. TOP with soda, then STIR and serve.","[['6 cl', 'Gin'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 fresh', 'Mint leaves'], ['6 slice', 'Cucumber (fresh)'], ['Top up with', 'Soda (club soda) water']]"
Love All,Nick & Nora glass,Clear Ice Sphere with Cucumber Coins Inside,"Mix Simple Syrup, Strawberry Simple Syrup, and Creme de Viollete and pour into bottom of large Nick & Nora or Martini Glass.

Drop in Clear Ice Sphere

Mix Gin, Supasawa, and Club soda, pour in slowly to float on top of purple layer

Mix Midori, Navy Strength Gin, and Chartreuse Verte, and float on top.

Enjoy the layers, take a photo, but stir before drinking.","[['3 cl', 'Sipsmith London Dry Gin'], ['1.5 cl', 'Rothman & Winter Crème de Violette Liqueur'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Strawberry sugar syrup'], ['6 cl', 'Soda (club soda) water'], ['0.75 cl', 'Navy strength gin'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['0.75 cl', 'Midori Melon Liqueur'], ['1.5 cl', 'Sūpāsawā sour cocktail mixer']]"
Andrew's Monte Paloma,Double old-fashioned,Half grapefruit slice wheel,"SHAKE first 4 ingredients with ice and strain into ice-filled glass, while also combining with soda water.","[['3 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Montenegro amaro'], ['3 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Agave syrup'], ['1.5 cl', 'Soda (club soda) water']]"
Marianito,Coupe glass,Orange twist and green olive,"Pour all ingredients over ice and stir.
Strain into glass","[['7.5 cl', 'Red/rosso vermouth semi-dry (circa 80gms sugar p/l)'], ['1.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Campari Bitter liqueur'], ['3 dash', 'Angostura or other aromatic bitters']]"
Grzegorz's Strawberry Martini,Coupe glass,Strawberry on rim,"Blend strawberries with cream. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['5 fresh', 'Small ripe strawberries (hulled)'], ['6 cl', 'Blended Scotch whisky'], ['1.5 cl', 'Single cream / half-and-half'], ['1.5 cl', 'Elderflower syrup'], ['2 grind', 'Black pepper']]"
Harry's Improved Whiskey Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Lucid Absinthe Superieure'], ['2 dash', 'Angostura or other aromatic bitters']]"
Grand 75,Flute glass,Orange zest twist,SHAKE first 2 ingredients with ice and fine strain into chilled glass. TOP with champagne and briefly stir.,"[['4.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Brut Champagne']]"
Wicklow Rose,Fizz or Highball (8oz to 10oz),Garnish with an edible flower.,"Add all ingredients to a shaker except the rose water, shake and strain over a long ice cube, top up with soda water and add two drops of rose water.","[['4 cl', 'Glendalough Rose Gin'], ['1 cl', 'Chambord liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Raspberry & cardamom syrup'], ['Top up with', 'Fever-Tree Premium Soda Water'], ['2 drop', 'Rose water']]"
Twisting My Melon,Old-fashioned glass,Wedge of watermelon & a spring of mint,Muddle the watermelon in the bottom of the shaker. Add the rest of the ingredients and shake with ice for 12-15 seconds. Fine strain into an Old Fashioned glass over fresh ice,"[['6 cl', 'Cut Spiced Rum'], ['1.5 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Peychaud's Aromatic Bitters""], ['6 cube', 'Watermelon (fresh)'], ['1.5 cl', 'Le Sirop de Monin Frosted Mint (Menthe Glacial) Syrup']]"
The Snakeman,Old-fashioned glass,Raspberries & a twist of orange zest,Dry shake then wet shake. Fine strain into an Old Fashioned glass over fresh ice.,"[['6 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['2.25 cl', 'Blackcurrant jam (preserve)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Egg white']]"
El Gato,Old-fashioned glass,A thin slice of pineapple & a couple of mint sprigs,"Shake all ingredients with ice for 12-15 seconds, then strain into a double Old Fashioned glass filled with crushed ice","[['6 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Grapefruit juice (white/yellow)'], ['1.5 cl', 'Blood orange liqueur']]"
The Sorceress,Tiki mug or collins,Mint sprigs & an orchid,"Shake all ingredients with ice for 12-15 seconds, then strain into a Tiki mug or Collins glass filled with crushed ice","[['6 cl', 'La Hechicera Rum'], ['1.5 cl', 'Licor 43 Original liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Averna amaro'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Terry Shiki,Highball (max 10oz/300ml),"Pineapple fronds, orange zest & a maraschino cherry","Shake all ingredients with ice for 12-15 seconds, then strain into a Highball, or similarly sized speciality glass, filled with crushed ice","[['6 cl', 'Oloroso sherry'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['1 cl', 'Monin Orgeat syrup'], ['2 cl', 'Orange juice (freshly squeezed)'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Harry Oleson's Improved Whiskey Cocktail,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Lucid Absinthe Superieure'], ['2 dash', 'Angostura or other aromatic bitters']]"
Sheehan Sunrise,Sling glass,Orange slice,SHAKE first four ingredients with ice and strain into ice-filled glass. ADD grenadine and allow to settle. FLOAT layer of rum over drink.,"[['3 cl', 'Vodka'], ['2.5 cl', 'Triple sec liqueur (40%)'], ['6 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1.5 cl', 'Navy rum (54.5% alc./vol.)']]"
Blueberry Enzoni,Old-fashioned glass,Blueberry and lemon twist on stick,"MUDDLE blueberries in base of shake. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).","[['3 cl', 'Gin'], ['3 cl', 'Italian red bitter liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['8 whole', 'Blueberries (fresh)']]"
Jennifer's Great Gatsby,Old-fashioned glass,Orange slice wheel,SHAKE all ingredients before tonic with ice and strain into ice-filled glass.,"[['2.5 cl', 'Vodka'], ['2.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['6 cl', 'Grapefruit juice (pink)'], ['10.5 cl', 'Elderflower tonic water']]"
Mattias's El Presidente,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Plantation Barbados Grande Reserve 5 Year Old Rum'], ['4 cl', 'Lillet Blanc'], ['0.5 cl', 'Triple sec liqueur (40%)'], ['0.35 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Amaro Sour,Coupe glass,Lemon zest,Dry shake with egg white. Then shake with ice and double strain into chilled Coktail glass.,"[['4 cl', 'Averna amaro'], ['2 cl', 'Bourbon whiskey'], ['2.75 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 cl', 'Egg white']]"
Michael's Watermelon Daiquiri,Coupe glass,Lime zest twist (discarded) & lime wedge on rim,"Cut zest from your lime for garnish prior to squeezing for juice. SHAKE all ingredients with ice and fine strain into chilled glass.

For an even better Daiquiri use 2 x 5ml measuring spoons of powdered sugar (finely ground caster sugar) in place of 10ml sugar syrup. Stir sugar with other ingredients in base of shaker prior to adding ice and shaking to ensure fully dissolved.","[['2.5 cl', 'Wray & Nephew White overproof rum'], ['3.75 cl', 'Watermelon juice'], ['3 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)']]"
Michael's Watermelon Daiquiri #2,Coupe glass,Mint sprigs,"Watermelon sugar syrup: Simmer 2 parts watermelon juice, 1 part sugar until it's halved in volume

Absinthe rinse the glass","[['3 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'La Fée Parisienne absinthe'], ['3 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Wray & Nephew White overproof rum'], ['0.35 cl', 'Giffard Menthe Pastille white crème de menthe'], ['2.25 cl', 'Watermelon sugar syrup']]"
Heatwave,Hurricane glass,"Fruit, umbrella, mermaid and other cocktail tchotchkes.","Shake first four ingredients with ice, then strain into hurricane glass over ice. Drizzle grenadine over the top, and serve with a straw.","[['6 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['1.5 cl', 'Peachtree peach schnapps'], ['6.25 cl', 'Orange juice (freshly squeezed)'], ['7.5 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Un Sourire Royal,Coupe glass,Lemon Zest twist,Shake all ingredients with ice and fine strain into chilled glass,"[['3 cl', 'Avallen Calvados'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'La Fée Parisienne absinthe'], ['3 cl', 'Gin'], ['0.75 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['0.5 cl', 'Monin Grenadine syrup']]"
Triple Berry,Martini glass,No garnish needed,Add all ingredients to a shaker with ice and shake. Double strain into a Martini glass,"[['4.5 cl', 'Absolut Raspberri (raspberry flavoured) Vodka'], ['6 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Strawberry sugar syrup'], ['1.5 cl', 'Briottet Fraise de Bois liqueur'], ['0.75 cl', 'Lime cordial (sweetened lime juice)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Tiny Tina,Rocks glass,Decorate with a lemon or orange peel.,"Build it in the glass. Put some ice in the rocks, then pour all ingredients and slightly stir.","[['4 cl', 'Vodka'], ['4 cl', 'Triple sec liqueur (40%)'], ['1 slice', 'Lemon peel']]"
Jueio do Diabo,Coupe glass,Casca de limão capeta,Adicione todos os ingredientes numa coqueteleira com gelo e bata até sentir a mão gelar. Sirva com dupla coagem num taça coupe gelada.,"[['6 cl', 'Cachaça'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['3 cl', 'Rangpur/citrus limonia/limão-capeta/limão-cravo fruit'], ['1 cl', 'Orange juice (freshly squeezed)']]"
Toasted marshmallow old fashioned,Rocks glass,Garnish with toasted marshmallow.,"Add Scotch, toasted marshmallow syrup, and aromatic bitters to a mixing glass with ice.
Stir, then strain into rocks glass with ice.","[['6 cl', 'Blended Scotch whisky'], ['0.75 cl', 'Marshmallow mix'], ['3 drop', 'Angostura or other aromatic bitters']]"
S'Mores Old Fashioned,Rocks glass,torched marshmallow or s'mores,"Combine bourbon, chocolate whiskey, toasted marshmallow syrup and bitters in a mixing glass. Add ice and stir until well-chilled. Strain into a rocks glass with one large cube. Garnish with a torched marshmallow or a full-on s'more.","[['5.25 cl', 'Bourbon whiskey'], ['0.75 cl', 'Dark crème de cacao liqueur'], ['1.5 cl', 'Marshmallow mix'], ['10 drop', 'Bittermens Xocolatl Mole bitters'], ['1 spoon', 'Mezcal']]"
Bananavardier,Rocks glass,Garnish with a wedge of Campari-soaked pineapple on a skewer and pineapple fronds.,"Combine all ingredients in a mixing glass over ice and stir until chilled.
Strain into a rocks glass over a large ice cube.","[['4.5 cl', 'Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['2.25 cl', 'Campari Bitter liqueur'], ['0.75 cl', 'Giffard Banane du Brésil liqueur']]"
The Smoking Banana,Rocks glass,"Garnish with a banana chip if you have one, otherwise an orange peel works great.","Stir over ice to chill and dilute a bit before pouring over your big cube, that the Giffard is sweet enough to keep you from needing any additional sweetener. And for some people it might be even a little bit too sweet, and if that's the case use 1/4 ounce less Banana.","[['3 cl', 'Mezcal'], ['3 cl', 'Smith & Cross Traditional Pot Still Navy Strength Jamaican Rum'], ['3 cl', 'Giffard Banane du Brésil liqueur']]"
Kaven's Japanese Slipper,Martini glass,Luxardo maraschino cherry dropped into drink,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Green melon liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Limoncello liqueur'], ['1.5 cl', 'Vodka'], ['1.5 cl', 'Ginger sugar syrup']]"
El Barrio del Artista,Margarita glass,Slice of grapefruit peel (optional),"Stir all ingredients in an ice-filled mixing glass. Strain and serve with ideally a round ice ball in a tall pre-chilled Margarita glass.
If you don't have grapefruit bitter (as was my case), express the oils from a slice of grapefruit peel over the finished cocktail.","[['3 cl', 'El Espolon Blanco 100% agave tequila'], ['1.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Luxardo Bitter Bianco liqueur'], ['2.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.75 cl', 'Ancho Reyes chile liqueur'], ['2 dash', ""Bob's Grapefruit Bitters""], ['1 twist', 'Grapefruit peel/zest']]"
Michael's Pina Colada (Difford's recipe),Poco grande,"Parasol, pineapple wedge & Luxardo Maraschino cherry",BLEND all ingredients with 6oz scoop crushed ice and serve with paper straws.,"[['1.5 cl', 'Cachaça'], ['10.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 drop', ""Difford's Saline Solution (or ½ pinch salt)""], ['1.5 cl', 'Giffard Caribbean Pineapple liqueur'], ['3 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)']]"
Sara's Rose-Hyp Martini,Martini glass,"Rosemary sprig, edible flower or orange zest twist",briefly shake all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Dry vermouth'], ['2 drops', 'Rose water'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1 Splash', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Tanqueray Flor De Sevilla gin'], ['1 dash', 'Dirty Sue Premium Olive Juice']]"
Bananas Foster Manhattan,Coupe glass,Garnish with banana slices you've caramelized with a kitchen torch and/or a mint leaf,"Combine bourbon, syrup, liqueur and bitters in a mixing glass and fill with ice. Stir until well-chilled. Strain into a chilled cocktail glass. .","[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Salted caramel syrup'], ['3 cl', 'Giffard Banane du Brésil liqueur'], ['10 drop', 'Bittermens Elemakule Tiki Bitters'], ['2 dash', 'Fee Brothers Black Walnut bitters']]"
Death & Co Corpse Reviver No. 2,Coupe glass,Lemon peel,"Combine all ingredients in a mixing tin and shake with ice.
Strain into a chilled coupe or cocktail glass.","[['2.25 cl', 'Beefeater London Dry Gin'], ['2.25 cl', 'Cointreau triple sec liqueur'], ['2.25 cl', 'Cocchi Americano Bianco'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Absinthe verte']]"
Brissy Mule,Copper mug or Collins glass,Lime wheel or lime peel,"Add ice to glass
(Use alcoholic ginger beer)
Add ingredients to glass
Mix ingredients in glass until glass is cold on the out side
Garnish with a lime wheel or lime peel","[['6 cl', 'Reposado tequila (100% agave)'], ['6 cube', 'Ice cubes'], ['35 cl', 'Ginger beer (alcoholic)'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Sander's The Last Word cocktail,Coupe glass,Lime twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', ""G'Vine Floraison Gin""]]"
Arte de Volar - Kelsey's Version,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Blanco tequila (100% agave)'], ['0.75 cl', 'Crème de violette liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Bob's Lavender Bitters""]]"
Tequila Espresso,Margarita glass,3 coffee beans Or 3 time chocolate coffee beans if you can find them,Shake all ingredients together in a shaker with ice double strain in to glass,"[['3 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Coffee liqueur'], ['3 cl', 'Blanco tequila (100% agave)']]"
Blackberry Basil Smash,Old-fashioned glass,Lemon peel and whole blackberrry,"Muddle blackberries, basil, and simple syrup. Add lemon juice, creme de mure, bourbon and shake. Double strain into iced old fashioned glass.","[['3 whole', 'Blackberries'], ['6 leaf', 'Basil leaves'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Crème de mûre (blackberry liqueur)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Bourbon whiskey']]"
Sascha's Negroni Cocktail,Old-fashioned glass,Lemon zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Tanqueray Flor De Sevilla gin'], ['3 cl', 'Lustau Vermut Rojo']]"
Irish Storm Cloud,Double old-fashioned,Grate dark chocolate on top,"Dry shake the whisky, coffee, Crème de Cocoa, and egg white, then shake with one large cube of ice. Double strain into a chilled double rocks glass, top with Guinness carefully so as to not create too much of a foamy head.","[['6 cl', 'Irish whiskey'], ['4.5 cl', 'Cold brew coffee'], ['2.5 cl', 'Dark crème de cacao liqueur'], ['2 cl', 'Pasteurised egg white'], ['Top up with', 'Guinness Black Lager']]"
Michael's When The Smoke Cleared,Coupe glass,Crystallised stem ginger,SHAKE all ingredients with ice and fine strain into chilled glass. (Also works well strainer over ice in an old-fashioned glass.,"[['4.5 cl', 'Mezcal'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2 drop', 'Saline solution 4:1 (20g sea salt to 80g water)'], ['1.5 cl', ""King's Ginger liqueur""]]"
Short Island Iced Tea Cocktail,Old-fashioned glass,Lemon slice or wedge,SHAKE all 8 ingredients with ice and strain into ice-filled glass. DON'T TOP with cola.,"[['1.25 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.25 cl', 'Gin'], ['1.25 cl', 'Blanco tequila (100% agave)'], ['1.25 cl', 'Triple sec liqueur (40%)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Vodka']]"
Sunset Sour,Rocks glass,Dehydrated strawberries,"- separate egg whites into cocktail shaker
- dry shake egg white
- add ingredients to shaker
- shake until frosted shaker
- strain into rocks glass 3/4 of ice
- cut slits in x3 dehydrated straberries up from the bottom to place on rim of glass","[['4.5 cl', 'Pink gin'], ['1.5 cl', 'Bols Strawberry Liqueur'], ['0.75 cl', 'Rosato/rosé vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Voodoo I Do (Tihy's),Old-fashioned glass,Pineapple wedge & Luxardo Maraschino cherry,"MUDDLE pineapple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.","[['1 ring', 'Pineapple (fresh)'], ['6 cl', 'Reposado tequila (100% agave)'], ['0.75 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup']]"
Brooklyn Tai,Pint glass,Garnish with a lime wheel and a sprig of mint,"Shake all ingredients (except beer) with ice
Strain it into a beer glas
Top it up with cold lager beer (formidably Brooklyn lager)","[['2.25 cl', 'Orgeat (almond) sugar syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Appleton Estate Reserve Blend'], ['Top up with', 'Brooklyn Lager']]"
Three Lions (on the shirt),Nick & Nora glass,Float red rose petal,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['1.5 cl', 'De Kuyper Blue Curaçao'], ['0.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Yale Fence,Coupe glass,Lemon (or orange) zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Vermouth di Torino']]"
Warday's Cocktail,Coupe glass,Lemon (or orange) zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Avallen Calvados'], ['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Green Chartreuse liqueur']]"
Good Vibes,Collins glass,A lime or lemon slice with a strawberry (with mint),Shake the ingredients and strain in the glass with ice,"[['6 cl', 'Vodka'], ['1 cl', 'Cointreau triple sec liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Strawberry puree'], ['1 cl', 'Monin Vanilla Syrup'], ['2 dash', 'Angostura Aromatic Bitters']]"
The PNB,Fizz or Highball (8oz to 10oz),Sprig of mint,"Pour all ingredients into glass, fill with ice, top up with soda, stir.","[['6 cl', 'Spiced rum'], ['2.5 cl', 'Passoã liqueur'], ['2.5 cl', 'Passion fruit'], ['1.25 cl', 'Passion fruit syrup'], ['2 drops', 'Angostura Aromatic Bitters'], ['Top up with', 'Soda (club soda) water']]"
Sean's Tiramisu Cocktail,Martini glass,Dust with chocolate powder,SHAKE all ingredients with a big cube of ice for 45 seconds and fine strain into chilled glass.,"[['2.5 cl', ""Jack Daniel's Rye""], ['2.25 cl', 'Quick Brown Fox Coffee Liqueur'], ['1.5 cl', 'Chocolate milk'], ['3 cl', 'Single cream / half-and-half'], ['1 spoon', 'Vanilla ice-cream'], ['1 dash', 'Fee Brothers Aztec Chocolate bitters']]"
Monte-Chambéry,Old-fashioned glass,Orange zest twist,Stir all ingredients with ice and and strain into chilled glass.,"[['4.5 cl', 'Montenegro amaro'], ['4.5 cl', 'Dolin Dry Vermouth de Chambery']]"
Malibu cream,Absinthe glass or old-fashioned glass,Slice of pinapple or maraschino cherry both work well.,Pour everything in shaker with filled with ice adding cream last. Shake vigorously than strain into glass. Serve immediately.,"[['5 cl', 'Pineapple juice (fresh pressed)'], ['10 cl', 'Malibu Coconut liqueur'], ['2.5 cl', 'Double cream / heavy cream'], ['2 cl', 'Monin Caramel syrup']]"
Original Caipirinha,Double old-fashioned,Stirrer (wooden lolly stick or stick cut from sugar cane) or a Reusable Straw.,"1. Cut a lime into small wedges and place into a double old-fashioned glass, with the pulp facing up.

2. Add 3 bar spoons powdered sugar and muddle gently.

3. Fill the glass with crushed ice.

4. Pour the cachaça and stir gently with a bar spoon.

5. If you use cubed ice, top with plain water*.","[['6 cl', 'Cachaça'], ['1 whole', 'Lime (fresh)'], ['3 spoon', 'Powdered sugar (ground in mortar and pestle)']]"
Michael's Paper Plane,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bourbon whiskey'], ['2.25 cl', 'Amaro Nonino Quintessentia'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Campari Bitter liqueur']]"
Jordan's Limerick,Collins glass,Lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water and lightly stir.,"[['6 cl', 'Irish whiskey'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda (club soda) water'], ['3 cl', 'Ginger beer']]"
Jordan's Ginger LimericK,Collins glass,Lime wedge,SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda water and lightly stir.,"[['6 cl', 'Irish whiskey'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['Top up with', 'Soda (club soda) water'], ['3 cl', 'Ginger beer'], ['3 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
Chiapparoni,Coupe glass,Orange Peel,"Build in a mixing glass
Stir over ice and strain into a coupe
Garnish with orange peel","[['3 cl', 'Mr Black coffee liqueur'], ['3 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Angostura di Amaro'], ['2 dash', 'Chocolate bitters']]"
Ross Taylor's Lychee Martini,Martini glass,Lychee,STIR all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Ketel One Vodka'], ['3 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Kwai Feh lychee liqueur'], ['1.5 cl', 'Le Sirop de Monin Lychee (Litchi) Sugar Syrup']]"
Southgate,Old-fashioned glass,Lemon zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Underberg']]"
Harry Oleson's Other Word,Nick & Nora glass,Lime zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Mezcal'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Italian Gimlet,Nick & Nora glass,Basil leaf,Shake with ice. Strain. Garnish with a basil leaf.,"[['4.5 cl', ""Hendrick's Gin""], ['1 drop', 'Absinthe verte'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pineapple sugar syrup'], ['0.75 cl', 'Ramazzotti Amaro']]"
Princess Peach,Coupe glass,Optional peach slice on rim,"Add ingredients to the shaker, shake with ice, strain into your glass","[['3 cl', 'Gin'], ['3 cl', 'Archers Peach Schnapps'], ['1.5 cl', 'Vodka'], ['1.5 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1 dash (4 drops)', 'Angostura or other aromatic bitters']]"
William's Whiskey Smash,Old-fashioned glass,Lemon slice & mint sprig,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['5 unit', 'Mint leaves'], ['3 segment', 'Lemon (fresh)']]"
Island of the Misfits,Rocks glass,Serve in double rocks with crushed garnish dehydrated pineapple and dehydrated lime wheel,Flash blend 10 seconds with 2 big ice cubes and 10 oz crushed ice,"[['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['3 cl', 'Orange juice (freshly squeezed)'], ['4.5 cl', 'Skrewball Peanut Butter Whiskey'], ['2.25 cl', 'Jamaican aged blended rum']]"
André Henrique Ferro's Basilico,Rocks glass,Basil leaf,"MUDDLE basil in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.","[['7 fresh', 'Basil leaves'], ['5 cl', 'Cachaça'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Brigadier,Nick & Nora glass,Orange Twist on the rim,Combine ingredients over ice in a Mixing Glass. Stir drink 12-16 times (be wary of overdilution). Strain into chilled Nick and Nora glass. Express Orange twist. Garnish and enjoy.,"[['3.75 cl', ""Angel's Envy Kentucky Straight Bourbon Whiskey""], ['3 cl', 'Aperol Aperitivo'], ['3 cl', 'Carpano Antica Formula Vermouth'], ['2 drop', 'Bittermens Xocolatl Mole bitters']]"
Michael's White Russian Cocktail,Old-fashioned glass,Dust with grated nutmeg,"For dry coffee liquor (Songbird)

STIR first 2 ingredients with ice and strain into ice-filled glass. Carefully FLOAT lightly whipped cream (shake sealed container before pouring).","[['6 cl', 'Vodka'], ['3 cl', 'Single cream / half-and-half'], ['3 cl', 'Coffee liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Disaronno amaretto']]"
Harry Oleson's Chocolate Orange Espresso Martini,Coupe glass,Quarter orange wheel slice on rim or float dehydrated orange wheel slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Dark crème de cacao liqueur'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Mr Black coffee liqueur'], ['1.5 cl', 'Aperol Aperitivo'], ['3 cl', 'Vodka']]"
Jumpin' Jack Flash Remastered,Collins glass,Pineapple wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass withba block of ice!!,"[['4.5 cl', 'Wild Turkey 81 Proof Kentucky Straight Bourbon Whiskey'], ['2 cl', 'Giffard Vanille De Madagascar (vanilla liqueur)'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['0.5 cl', 'Pimento dram liqueur'], ['2 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Three Cents Pineapple Soda']]"
Bow and Arrow,Coupe glass,Lime twist,Shake on ice and double strain into a chilled stemmed cocktail glass.,"[['3 cl', 'Bourbon whiskey'], ['3 cl', 'Mezcal'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)']]"
Zé's Roselyn Cocktail,Martini glass,Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass. Add two drops of Marasca (the syrup in which the Maraschino Cherries are conserved),"[['6 cl', 'Gin'], ['3 cl', 'Dry vermouth'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['2 drop', 'Maraschino (Marasca) syrup (from cherry jar)']]"
Jon's Negroni Cocktail,Old-fashioned glass,Orange wedge or slice and/or orange zest twist,POUR all ingredients into ice-filled glass and STIR.,"[['4.5 cl', 'Gin'], ['2 cl', 'Campari Bitter liqueur'], ['3 cl', 'Dolin Rouge Vermouth de Chambery'], ['2 wedge', 'Tangerine / Mandarin / Clementine (fresh fruit)']]"
Lemon Confit In & Out Martini,Rocks glass,Chilled lemon confit,"Gently SHAKE vermouth with ice. Strain and discard vermouth to leave the ice in the shaker coated with vermouth. Add gin, SHAKE again with coated ice and strain into chilled rocks or juice glass","[['1.5 cl', 'Dry vermouth'], ['7.5 cl', 'Gin']]"
Nova Lubovna Shot,Shot glass,Lemon spiral,Ingredients layer the syrup first then the juice and finally vodka,"[['1 cl', 'Ketel One Vodka'], ['2 cl', 'Monin Blue Curaçao syrup'], ['1 cl', 'Orange juice (freshly squeezed)']]"
Koko Colada Tihy's,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', ""Plantation Stiggins' Fancy Pineapple Rum""], ['4 cl', 'Koko Kanu coconut rum'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Pineapple & coconut (piña-colada) syrup']]"
Pina Patten,Pineapple shell (frozen) glass,"Parasol, pineapple wedge & Luxardo Maraschino cherry",BLEND all ingredients with 6oz scoop crushed ice and serve with straws straws.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Bacardi Gold rum'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', ""Re'al Coco Cream of Coconut""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['1 cl', 'Single cream / half-and-half']]"
Apricot Lady,Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) to emulsify and fine strain into chilled glass.,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['3 cl', 'Apricot (brandy) liqueur'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Orange Curaçao liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
ArmBar,Pint glass,You can garnish with a lime wedge or with one of those little umbrellas,"1. Fill a highball or pint glass with ice
2. Add your gin
3. Add a spoonful of grenadine and stir to combine
4. Add your ginger ale and coke/pepsi
5. Add the lime wedges and enjoy","[['3 cl', 'Gin'], ['1 spoon', 'Giffard Grenadine syrup'], ['6 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['6 cl', 'Ginger ale'], ['4 wedge', 'Lime (fresh)']]"
Cameo Kirby,Coupe glass,Skewered raspberry or lime wedge on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Raspberry (framboise) sugar syrup']]"
Rossa Sour,Coupe glass,Luxardo Maraschino cherry on stick,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Italian red bitter liqueur'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Negroni Sour,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Cannonball,Cantaritos clay pot or Collins glass,Quarter pineapple slice wheel & lime slice wheel. Serve with a straw.,SHAKE all ingredients with ice and strain into glass/pot filled with crushed ice.,"[['6 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2.5 cl', 'Pineapple juice (fresh pressed)'], ['3 dash', 'Angostura Aromatic Bitters']]"
Rye Boulevardier,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Añogo,Old-fashioned glass,Flamed orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Patrón Añejo tequila'], ['1.5 cl', 'Amontillado sherry'], ['5 cl', 'Warninks Advocaat liqueur']]"
Jungle Ball,Collins glass,Garnish with a pineapple leaf and a cherry.,Shake first 6 ingredients and pour into a collins glass. Float ¼ oz. dark rum.,"[['4.5 cl', 'Skrewball Peanut Butter Whiskey'], ['1.5 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Falernum liqueur'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', ""Myers's Original Dark rum""]]"
Summerhouse 2021,Nick & Nora glass,Spring of mint,Stir,"[['3 cl', 'Gin'], ['3 cl', 'Limoncello liqueur'], ['3 cl', 'Martini Bianco vermouth'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Wicked Watermelon,Collins glass,Lime Wedge or jalapeño slice.,Gently muddle jalapeño slices in cocktail shaker (add fewer or more slices to taste). Add remaining ingredients and shake well with ice. Serve over ice in a Collins glass. Garnish as desired.,"[['6 cl', 'Watermelon flavoured vodka'], ['3 slice', 'Jalapeno slice'], ['7.5 cl', 'Cranberry juice (sweetened)'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Lighthouse,Double old-fashioned,twist of orange peel adds a one-off balance to the ingredients.,"Add
1 1/2 oz Equiano light rum
1 oz American brandy
1/3 oz Luxardo Maraschino liqueur
1⁄2 oz Cointreau
Good squeeze of lime
Tablespoon simple syrup (to taste)
to a steel shaker can one half filled with large cracked ice. Shake until blended then strain into either a martini glass or a double rocks glass with freshly cracked ice.","[['3 cl', 'Equiano Light Rum'], ['3 cl', 'American brandy'], ['1 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Aldo's Almond Old Fashioned (tequila based),Old-fashioned glass,Orange zest twist,"STIR one shot of tequila with two ice cubes in a glass. Add amaretto, orange cordial, bitters and two more ice cubes. Stir some more then add another two ice cubes and the remaining tequila. Stir lots more so as to melt ice then add more ice. The melting and stirring in of ice cubes is essential to the dilution and taste of the drink.","[['6 cl', 'Reposado tequila (100% agave)'], ['0.75 cl', 'Amaretto liqueur'], ['2 dash', 'Orange bitters']]"
Romeral,Old-fashioned glass,grapefruit or rosemary sprig,Shake or Stir all ingredients with lots of ice and serve over fresh ice,"[['4 cl', 'Mezcal Union Blanco'], ['2 cl', 'Cointreau triple sec liqueur'], ['3 cl', 'Grapefruit juice (pink)'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 dash', ""Bob's Grapefruit Bitters""], ['1.5 cl', 'Rosemary sugar syrup (2:1)']]"
Chocogato,Coupe glass,Express a lemon peel and discard.,Blend all ingredients with 3 cubes of ice.,"[['4.5 cl', 'Vodka'], ['2 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', 'Bols Crème de Cacao Brown'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['1 scoop', 'Chocolate ice-cream'], ['2 dash', 'Orange Bitters by Angostura']]"
Irmina's Mezcal Margarita,Old-fashioned glass,Lime wedge,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Agave syrup'], ['1⁄2 pinch', 'Salt'], ['1 dash', 'Orange bitters'], ['4 cl', 'Mezcal']]"
Irmina's Lolita Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)'], ['2 dash', 'Angostura or other aromatic bitters'], ['5 cl', 'Reposado tequila (100% agave)']]"
Irmina's MGM Grand,Coupe glass,Orange zest twist (discarded),SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Cognac'], ['1.5 cl', 'Maraschino liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Orange bitters']]"
Pembrokeshire Donkey,Collins glass,None,Muddle the mint in the bottom of a shaker then add all of the ingredients apart from the ginger beer and shake with ice. Fine strain into an ice filled glass and top up with ginger beer.,"[['4.5 cl', 'Gin'], ['2.5 cl', ""King's Ginger liqueur""], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['5 fresh', 'Mint leaves'], ['6 cl', 'Ginger beer']]"
River City Melon,Martini glass,Basil leaf,"Muddle one basil leaf and peach in shaker. Add ice, spirits and lemon juice, shake to chill. Fine strain into martini glass. Garnish with remaining basil leaf and serve.","[['2 wedge', 'Peach (fresh & ripe - skinned & diced)'], ['2 leaf', 'Basil leaves'], ['3 cl', 'De Kuyper Pucker Watermelon Schnapps'], ['3 cl', 'Limoncello liqueur'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
Cherry Sour,Old-fashioned glass,Garnish with a Maraschino Cherry,"Shake all ingredients with ice, and fine strain into an ice-filled glass.","[['4.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['2.25 cl', 'Maraschino liqueur'], ['1.5 cl', 'Amaretto liqueur'], ['1 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Pasteurised egg white']]"
Fiero tonic,Collins glass,slice of orange,"Riempire un bicchiere di ghiaccio e farlo raffreddare con un bar spoon. Rimuovere l'acqua in eccesso e versare gli ingredienti, mescolare gentilmente e guarnire con una fetta di arancia fresca.
Tanto ghiaccio
1 fetta di arancia per guarnire","[['5 cl', 'Martini Fiero'], ['5 cl', 'Fever-Tree Mediterranean Tonic Water']]"
Sour Abby,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into a chilled coupe glass.,"[['6 cl', 'Citadelle Gin'], ['3 cl', 'Yellow (Jaune) Chartreuse liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Fee Brothers Celery bitters'], ['1.5 cl', 'Pasteurised egg white']]"
Chet Baker,Old-fashioned glass,Lemon peel if desired,Pour all ingredients into a tumbler. Add ice and stir 7 times.,"[['6 cl', 'Caribbean blended rum aged 6-10 years'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1 spoon', 'Honey syrup (3 honey to 1 water)']]"
William's Horse's Neck with a Kick,Highball (max 10oz/300ml),Lemon peel (whole),POUR ingredients into ice-filled glass and stir.,"[['4.5 cl', 'Bourbon whiskey'], ['2 dash', 'Angostura or other aromatic bitters'], ['Top up with', 'Ginger ale'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Tom's Monk's Habit,Collins glass,Orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'Hazelnut liqueur'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)']]"
Mary Astor,Coupe glass,Lemon zest,Shake all ingredients with ice until shaker is frosty. Strain into coupe or martini glass.,"[['3 cl', 'Bombay Sapphire Gin'], ['3 cl', 'Amontillado sherry'], ['1.5 cl', 'Sloe Gin liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Swimming Pool,Poco grande,Pineapple wedge & Luxardo maraschino cherry,SHAKE first 5 ingredients with crushed ice and strain into glass filled with fresh crushed ice. FLOAT blue curaçao.,"[['2.25 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Ketel One Vodka'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Single cream / half-and-half'], ['2.25 cl', ""Cream of coconut (e.g. Coco Lopez, Re'al etc.)""], ['0.75 cl', 'De Kuyper Blue Curaçao']]"
Aged Grappa Espresso Martini,Coupe glass,Float 3 coffee beans,SHAKE all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bepi Tosolini I Legni Rovere grappa'], ['2.25 cl', 'Espresso coffee (freshly made & hot)'], ['2.25 cl', 'Coffee liqueur'], ['0.5 cl', 'Muscovado sugar syrup (2 sugar to 1 water)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Ron Rojo,Tiki mug or collins,Fresh raspberries & a bouquet of mint,"Muddle the raspberries in the bottom of your shaker, add the rest of the ingredients and shake with ice for 12-15 seconds. Fine strain into a Tiki mug, Tiki glass or Collins glass filled with crushed ice.","[['6 cl', 'La Hechicera Rum'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', 'Le Sirop de Monin Passion Fruit Sugar Syrup'], ['1.5 cl', ""Difford's Falernum liqueur""], ['6 whole', 'Raspberries (fresh)']]"
Tom & Barbara's Martini,Martini (small) glass,"Celery leaves, cucumber & radish",Muddle the vegetables & rocket in the bottom of your shaker. Add the gin & vermouth and shake with ice for 12-15 seconds. Fine strain into a chilled Martini glass.,"[['6 cl', 'Bulldog London Dry Gin'], ['1.5 cl', 'Noilly Prat dry vermouth'], ['1 inch', 'Celery stick (fresh)'], ['1 slice', 'Cucumber (fresh)'], ['4 leaf', 'Rocket/Arugula salad leaves'], ['0.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Pink Wednesday's Gin Daisy,Collins glass,Cranberries,SHAKE ingredients with ice and strain into ice-filled glass. TOP with soda and serve with straws.,"[['6 cl', 'Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['Top up with', 'Soda (club soda) water'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Cranberry juice (sweetened)']]"
L'agreste,Double old-fashioned,Rosemary sprig and lime slice wheel,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Bepi Tosolini Grappa di Moscato'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Honey syrup (3 honey to 1 water)']]"
Weather Up,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Bepi Tosolini I Legni Rovere grappa'], ['3 cl', 'Disaronno amaretto'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Muscovado sugar syrup (2 sugar to 1 water)']]"
Strawberry Inn Grappa Sour,Old-fashioned glass,Fresh strawberry,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bepi Tosolini I Legni Rovere grappa'], ['3 cl', 'Giffard Fraise des Bois'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Irmina's The Last Word cocktail,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water']]"
Flower Girl,Coupe glass,None,"Add all ingredients into shaker, shake with ice, strain into glass.","[['6 cl', 'Gin'], ['1.5 cl', 'Rothman & Winter Crème de Violette Liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['0.35 cl', 'Rose water']]"
Linen Suit,Coupe glass,Spray of orange blossom/ flower water. Sprinkle of powdered chocolate/ cocoa powder.,Stir all ingredients with ice and strain into chilled coupe glass.,"[['6 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'White crème de cacao liqueur'], ['1.5 cl', 'Orgeat (almond) sugar syrup']]"
Godmother,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Ketel One Vodka'], ['2.5 cl', 'Disaronno amaretto']]"
The Boss,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Disaronno amaretto']]"
Godchild,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Disaronno amaretto']]"
Cucumber and Elderflower Gin Martini,Nick & Nora glass,Cucumber slice/lemon rose,Muddle cucumber & basil leaves with simple syrup. Add other ingredients & ice. Shake for at least 10 seconds & double strain.,"[['9 cl', 'Gin'], ['2.25 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['4 slice', 'Cucumber (fresh)'], ['2 leaf', 'Basil leaves']]"
Tsunami,Tiki mug or collins,"Garnish garishly :) Pineapple chunk, cherry and Umbrella.","Shake spirits with Ice.
Half fill glass with crushed ice.
Option 1: Pour spirits then top up with pineapple juice (blue, yellow)
Option 2: 2/3 fill glass with pineapple juice and then add spirits (yellow, blue)
Option 3: Add pineapple juice to shaker with spirits, then pour over crushed ice (Green with frothy head)","[['2.5 cl', 'Archers Peach Schnapps'], ['2.5 cl', 'De Kuyper Blue Curaçao'], ['2.5 cl', 'Vodka'], ['2.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['Top up with', 'Pineapple juice (fresh pressed)']]"
Bobo Five,Copa glass,Pineapple Slice,"Shake all ingedients with ice.
Strain in to glass, serve with a straw and pineapple slice.","[['6 cl', 'Strawberry puree'], ['6 cl', 'Le Sirop de Monin Coconut Syrup'], ['6 cl', 'Bacardi Carta Blanca light rum'], ['12 cl', 'Pineapple juice (fresh pressed)']]"
Lemon Monkey Gland #2,Old-fashioned glass,Orange slice,SHAKE all ingredients with ice and fine strain into ice-filled glass.,"[['6 cl', 'Gin'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['3.75 cl', 'Orange juice (freshly squeezed)'], ['0.75 cl', 'Grenadine/pomegranate syrup (2:1)'], ['0.75 cl', 'Lemon juice (freshly squeezed)']]"
Harry Oleson's Cherry Martinez,Coupe glass,Orange zest twist & Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2 dash', 'Angostura or other aromatic bitters'], ['5.25 cl', 'Strawberry gin'], ['0.5 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth']]"
Harry Oleson's Naked & Famous,Coupe glass,Lime wedge,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Mezcal'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur']]"
Anand's Batida Rosa,Collins glass,Pineapple wedge,POUR soda water into ice-filled glass. SHAKE other ingredients with ice and strain into ice-filled and soda charged glass.,"[['4.5 cl', 'Soda (club soda) water'], ['4.5 cl', 'Cachaça'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['4.5 cl', 'Grenadine/pomegranate syrup (2:1)']]"
stormy morning at dawn,Collins glass,lime wedge,"add creme de violete to a Collins glass filled with ice.
Add elderflower liqueur and lime juice
Add champagne and club soda
Stir only after admiring the beautiful gradient created by the color","[['4.5 cl', 'Crème de violette liqueur'], ['4.5 cl', 'Elderflower liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['12 cl', 'Brut Champagne'], ['Top up with', 'Soda (club soda) water']]"
Emma's Loved Up (& Locked Up),Martini glass,Maraschino Cherries. Depends on how much party you want.,"SHAKE all ingredients with ice and fine strain into chilled glass.
(Had to strain what was left of the OJ, 'cause my husband never shakes the bottle up)","[['4.5 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2 whole', 'Maraschino cherries']]"
Smokey Gim,Nick & Nora glass,None,"Combine, shake with ice, strain into chilled glass","[['6 cl', 'Vodka'], ['1 cl', 'Reposado mezcal'], ['4.5 cl', 'Lime cordial (sweetened lime juice)']]"
Britvva,Highball (max 10oz/300ml),"Garnish with Basil leaf, Rosemary sprig, Orange and Lemon stripes, or desirable. :)","First, you'll need a cold glass, so if you don't have prepared one, fill it with ice and leave it while you're preparing the drink.
Put first 6 of the ingredients in the shaker, with ice, shake it for a 30sec, add (if possible) fresh Blueberry & Orange juices, INSTEAD of syrups (make sure it has some greenish color, not blue) & shake once more.
Throw ice out of glass, put 4 fresh ice cubes or else shaped, pour through a fine-mesh strainer, top-up with cold Sauvignon & a bit of soda.","[['3 cl', 'Italian Brandy'], ['3 leaf', 'Basil leaves'], ['1 sprig', 'Rosemary sprig'], ['1⁄4 fresh', 'Orange peel'], ['grated zest of', 'Lemon peel'], ['1 grind', 'Black pepper'], ['1.25 cl', 'Blueberry syrup'], ['1 cl', 'Orange syrup'], ['3 Splash', 'Sauvignon blanc wine'], ['Top up with', 'Soda (club soda) water']]"
Amaretto Sidecar,Coupe glass,Orange slice,Add all ingredients to a cocktail shaker with ice. Shake well and strain into a coupe glass.,"[['6 cl', 'Disaronno amaretto'], ['2.25 cl', 'Grand Marnier liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Algonquin Special,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Tawny port'], ['2.25 cl', 'Fino sherry'], ['1 dash', 'Orange Bitters by Angostura']]"
David's Royal Elderflower Mojito,Collins glass,Mint sprigs bouquet,"Lightly MUDDLE (just to bruise) mint in base of glass. Add other ingredients, half fill glass with crushed ice and CHURN (stir) with bar spoon. Fill glass to brim with more crushed ice and churn some more. Top with fizz and serve with straws.","[['12 fresh', 'Mint leaves'], ['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['3 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Prosecco sparkling wine'], ['1 Splash', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
A Glass of Spice,Coupe glass,Slice of red chilli,"Muddle coriander leaves and chilli, add remaining ingredients and shake with ice. Fine strain into a coupe glass or pour over ice .","[['3 cl', 'Lime juice (freshly squeezed)'], ['4 sprig', 'Coriander / cilantro leaves'], ['1 slice', 'Red jalapeño/fresno chili (10,000 SHU) deseeded & chopped'], ['5 cl', 'Gin'], ['2.5 cl', ""Difford's Falernum liqueur""]]"
Ruby Vanilla,Collins glass,Lemon slice,". Add Passoa Liqeur, Lime Juice and Eager Cranberry Juice to an ice filled shaker
. Pour into a collins glass filled with fresh ice
. Add Absolut Vanilla Vodka
. Lightly stir
. Add lemon slice","[['3 cl', 'Absolut Vanilia vodka'], ['3 cl', 'Passoã liqueur'], ['Top up with', 'Eager Cranberry Juice Drink'], ['1.5 cl', 'Lime juice (freshly squeezed)']]"
Aperol Sour,Coupe glass,Lemon peel.,"Add Gin, Aperol, syrup and juice with ice in shaker. Shake for 15 sec. Strain to remove ice. Add egg white and shake for 30 sec. Doible strain into coupe glass.","[['6 cl', 'Aperol Aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Gin']]"
Red Blossom,Rocks glass,Garnish with a zest of ruby grapefruit or a rosemary sprig.,Shake all ingredients in a cocktail shaker with ice and strain into a rocks glass filled with ice.,"[['6 cl', ""Hendrick's Midsummer Solstice Gin""], ['4.5 cl', 'Grapefruit juice (ruby red)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Rosemary sugar syrup (1:1)']]"
Rye Whiskey Sour,Old-fashioned glass,Garnish with orange peel and a maraschino cherry.,"Add all the ingredients to a cocktail shaker, but leave half of the egg white in a separate cup.

Add ice to the shaker and shake for 30 seconds. Double strain the ingredients and pour into a rocks glass with a large ice cube.

Whisk remaining egg white with a fork until it forms a nice foam. Pour the foam onto the top of the cocktail.","[['6 cl', 'Rittenhouse bottled-in-bond straight rye whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 dash', ""Regans' Orange Bitters No.6""], ['1 dash', ""Dr. Adam Elmegirab's Aphrodite bitters""], ['1.5 cl', 'Egg white']]"
SAINTE HELENE AFTERNOON,Martini glass,LEMON ZEST,"Put all the ingredients in a shaker with ice
shake
then pull it in a glass
add 4 ice cubes , angostura and a lemon zest","[['3 cl', 'Bison grass vodka'], ['6 cl', 'Martini Rosso sweet vermouth'], ['1 Splash', 'Drambuie 15 liqueur'], ['1 Splash', 'Giffard Triple Sec Liqueur'], ['1 drop', 'Angostura Aromatic Bitters']]"
Oskar's Bijou (by Jamie Gordon),Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2.25 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['2 cl', 'Orange juice (freshly squeezed)']]"
Adrian's Clean Aviation,Martini glass,Lemon twist or a blackberry row on a wooden pick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Bombay Sapphire Gin'], ['2 cl', 'Crème de violette liqueur'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Luxardo Maraschino liqueur']]"
Irmina's Jungle Bird,Old-fashioned glass,Pineapple wedge (ideally cut to resemble a bird's plumage) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Pineapple juice (fresh pressed)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pineapple rum'], ['3 cl', 'Plantation Original Dark rum'], ['1 cl', 'Italian red bitter liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Sweetie Darling,Flute glass,Raspberry or blackberry,SHAKE first 3 ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['3 cl', 'Ketel One Vodka'], ['4.5 cl', 'Cranberry juice (sweetened)'], ['0.5 cl', 'Giffard Framboise de Ronce (raspberry liqueur)'], ['4.5 cl', 'Brut Champagne']]"
Passion Blossoms,Coupe glass,"Garnish with something pretty (flowers are good) & serve with a transparently obvious (but funny) pick up line and wait. Later on when you are laying in bed with the lucky punter you served this to you can lie and say you invented this drink while you were thinking of them....naked....them, not you.","Shake with ice (big blocks for less dilution)
Pour into a fancy glass (chilled you heathen!)","[['3 cl', 'Passion fruit'], ['6 cl', 'Nusa Caña Rum'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Falernum syrup'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Marcona,Nick & Nora glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Plymouth Gin (Original Strength)'], ['3 cl', 'Manzanilla sherry'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Orgeat (almond) sugar syrup'], ['2 dash', 'Orange bitters']]"
Amanda's Strawberry Caipirinha,Highball (max 10oz/300ml),"Stirrer (spoon, wooden lolly stick or stick cut from sugar cane)","1. Cut lime in half (from pole to pole) and then slice one of the halves into eight 3-4mm thick half-moon shaped segments and drop into the base of a robust rocks glass.

2. Add 3 bar spoons caster sugar (or ½oz / 15ml sugar syrup 2:1) and MUDDLE.

3. Add chopped strawberries and MUDDLE some more.

4. When sure fruit juice is fully extracted and the sugar dissolved, transfer the muddled fruit and sugar into serving glass (preferably a 30cl / 10oz hi-ball glass).

5. POUR cachaça (stored in the freezer) into the rocks glass (used to muddle) and swirl to rinse glass before pouring cachaça into serving glass. STIR to ensure all ingredients are well mixed.

6. Crack (rather than crush) four to five large ice cubes and drop into serving glass. STIR before topping with more ice and serve with a stirrer (but no straws).","[['1⁄2 fresh', 'Lime (fresh)'], ['3 spoon', 'White caster sugar'], ['6 cl', 'Cachaça'], ['4 fresh', 'Small ripe strawberries (hulled)']]"
Poison Dart,Old-fashioned glass,Orange zest twist expressed & then skewered with a dart-like cocktail pick,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Cynar or other carciofo amaro'], ['0.5 cl', 'Cinnamon sugar syrup'], ['0.125 cl', 'Pimento dram liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Peter's The Symphony,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Gin'], ['2 cl', 'Maraschino liqueur'], ['1 cl', 'Green Chartreuse liqueur'], ['0.5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Tequi-Tiki,Tiki mug or collins,1 Fresh Strawberry and a orange peel,"Pour all ingredients in the shaker, shake with ice, and fine strain into the glass filled with ice","[['6 cl', 'Patrón Silver blanco tequila'], ['6 cl', 'Strawberry puree'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Angostura Aromatic Bitters']]"
Don's Eastern Raspberry Summer Sidecar,Collins glass,Sugar rim & raspberry,"MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Cognac'], ['3 fresh', 'Raspberries (fresh)'], ['4.5 cl', 'Prosecco sparkling wine'], ['1.5 cl', 'Blossoms Raspberry Syrup']]"
Re-Immersion,Highball (max 10oz/300ml),"Lemon ""Rose""","Add 1 Barspoon of Fennel Seeds to Shaker and muddle to break them apart coarsely.
Add;
40ml Patrón Silver
20ml Tio Pepe Fino Sherry
25ml Ginger Syrup
10ml Lemon Juice
Shake with Ice until chilled.

Add 50ml of Soda Water to the glass with ice.
Double strain contents of shaker over the top.","[['4 cl', 'Patrón Silver blanco tequila'], ['2 cl', 'Gonzalez Byass Tio Pepe Palomino Fino Sherry'], ['2.5 cl', 'Le Sirop de Monin Ginger Sugar Syrup'], ['1 spoon', 'Fennel seeds'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Soda (club soda) water']]"
Harry Oleson's Rob Roy Cocktail,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Carpano Antica Formula Vermouth'], ['6 cl', 'Glenmorangie Nectar D’or 15 Year Old Highland Single Malt Whisky'], ['1 dash', 'Angostura or other aromatic bitters']]"
Irmina's Maria Theresa Margarita,Coupe glass,Lime wedge,"STIR honey with tequila in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['3 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['5 cl', 'Reposado tequila (100% agave)']]"
Harry Oleson's Bijou Cocktail (Difford's recipe),Nick & Nora glass,Lemon zest twist (discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Carpano Antica Formula Vermouth'], ['3 cl', 'Green (Verte) Chartreuse liqueur'], ['2 dash', 'Orange Bitters by Angostura']]"
Tipsy Freshy,Fizz or Highball (8oz to 10oz),Lime peel,Put all ingredients into the shaker and shake it then top up with the beer later,"[['5 cl', 'The Glenlivet 12yo Speyside single malt'], ['4 cl', 'Cold brew coffee'], ['1.5 cl', 'Homemade ginger juice syrup (1:1)'], ['1 cl', 'Honey'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['12 cl', 'Lager beer']]"
Courtney's Espresso Martini,Martini glass,float 3 coffee beans on surface or for a sweeter option cinnamon sugar sprinkled on top.,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur']]"
Zara,Coupe glass,Lemon zest twist (expressed & discarded) & Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Islay single malt (peated) Scotch whisky'], ['2 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'La Fée Parisienne absinthe'], ['4 dash', 'Angostura Aromatic Bitters']]"
Pimm's Coupe,Coupe glass,Garnish with a lemon twist and a slice of fresh or dehydrated strawberry.,"Put all ingredients into a shaker with ice and shake until well-chilled.

Strain into a chilled coupe glass.","[['3 cl', 'Mezcal'], ['3 cl', ""Pimm's No.1 Cup""], ['4.5 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Courtney's Southside,Coupe glass,Mint leaf,"SHAKE all ingredients with ice and fine strain into chilled glass.
More sugar syrup can be added if you'd like it sweeter.","[['8 fresh', 'Mint leaves'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4.5 cl', 'Gin'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Loosey Goosey,Highball (max 10oz/300ml),Pink Grapefruit & Rosemary sprig,"In a shaker glass add Ice
Add 2 shots of Gin, 1 shot of Elderflower liqueur (st. germain), 2 shots of pink grapefruit juice, 1 shot of Lemon juice.
Shake to mixed and serve over crushed ice in a tall glass.
Garnish with grapefruit and Rosemary sprig","[['6 cl', 'Gin'], ['3 cl', 'Elderflower liqueur'], ['6 cl', 'Eager Pink Grapefruit Juice'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
David's Mai Tai Cocktail,Double old-fashioned,Pineapple cube or Luxardo Maraschino cherry,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['1.5 cl', 'Orgeat (almond) sugar syrup'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['3 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['3 cl', ""Myers's Original Dark rum""], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Michael's Mai Tai (Trader Vic's) Cocktail,Double old-fashioned,"Lime, mint sprig, pineapple cube & Luxardo Maraschino cherry",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['1.5 cl', 'Orange Curaçao liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Orgeat (almond) sugar syrup'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', ""Plantation Stiggins' Fancy Pineapple Rum""], ['3 cl', 'Havana Club 7yo rum']]"
will's The Last Word cocktail,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Chilled water'], ['3 cl', 'Mezcal']]"
Brunswickano,Collins glass,Orange slice,POUR all ingredients into glass and then fill with ice.,"[['4.5 cl', 'Rosso/rouge (sweet) vermouth'], ['7.5 cl', 'Soda (club soda) water'], ['4.5 cl', 'Cynar or other carciofo amaro']]"
Peace in teh sky,Old-fashioned glass,Whipped cream 45ml Walnut,Shake,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Toschi Nocello Walnut Liqueur de Noix'], ['1.5 cl', 'Dutch Cacao white crème de cacao']]"
Preserved lemon martini,Martini glass,Olive if you must,"Pour vermouth over ice in shaker or jug, stir briefly and discard half. Add gin, bitters and stir. Pour into glass and add bar spoon of brine from jar of preserved lemons","[['12 cl', 'Ramsbury Single Estate Gin'], ['3 cl', 'Martini Ambrato Riserva Speciale'], ['1 dash', ""Peychaud's Aromatic Bitters""], ['1 spoon', 'Preserved lemon brine (from jar)']]"
Jan's Honey Bubble,Goblet glass,Mint sprig in top of hulled strawberry,Stir.,"[['1.25 cl', 'Honey syrup (3 honey to 1 water)'], ['Top up with', 'Prosecco sparkling wine'], ['3 cl', 'Cointreau triple sec liqueur']]"
Anne's Marguerite No.2 (modern),Old-fashioned glass,Grapefruit zest twist,SHAKE first 4 ingredients with ice and strain into an ice-filled glass. Don't shake too long or add too much ice to the glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Fino sherry'], ['1.5 cl', 'Maraschino liqueur']]"
Eventing Gold (a Man O' War),Coupe glass,Twist of baked orange peel,"Bake orange at 375* F for 35 minutes or until mottled brown and pungent. Remove from oven and allow to cool 10 minutes. Holding with tongs or gloves if needed, shave off some orange peel as the garnish for each drink. Juice the orange.
SHAKE all ingredients with ice and fine strain into chilled glass.","[['0.75 cl', 'Blended Scotch whisky'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Grand Marnier liqueur'], ['4.5 cl', 'Bourbon whiskey']]"
Bobby Burns (Kirsch version),Nick & Nora glass,Lemon zest twist (discarded) & slice of shortbread,STIR all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Bénédictine D.O.M. liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['0.5 cl', 'Kirschwasser (cherry) eau-de-vie']]"
Irmina's Pear & Cardamom Sidecar,Martini glass,Pear slice,"MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 whole', 'Green cardamom pods'], ['3 cl', 'Cognac'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Pear & cognac liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Closing ceremonies,Coupe glass,Float orange slice on top. Float absinthe on the orange slice. Light absinthe with torch.,"Dehydrate thinly sliced orange in the oven.

Combine lemon juice, cointreau, gin, simple and orange vermouth and shake over ice.

Strain into coupe glass.","[['2.25 cl', ""Hayman's Old Tom Gin""], ['2.25 cl', 'Adelaide Hills Distillery Bitter Orange Aperitif'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.75 cl', 'Lucid Absinthe Superieure']]"
Scott's Hanky Panky Cocktail,Martini glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['9 cl', 'Rutte Dry Gin'], ['6 cl', 'Rosso/rouge (sweet) vermouth'], ['0.75 cl', 'Fernet Branca digestive bitter liqueur'], ['2 dash', 'Orange bitters']]"
Bitter Mai Tai,Old-fashioned glass,Mint sprig and lime wheel,"SHAKE all ingredients with a little bit of crushed ice until fully dissolved.
Pour into glass, add extra ice.","[['3 cl', 'Smith & Cross Traditional Pot Still Navy Strength Jamaican Rum'], ['3 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao']]"
Watermelon Mojito,Fizz or Highball (8oz to 10oz),Garnish with lime wheel and mint.,"Muddle the mint with watermelon and lime juice. Add simple syrup, rum, and ice. Stir. Top with a splash of club soda and stir lightly.","[['6 fresh', 'Mint leaves'], ['1⁄4 cupful', 'Watermelon (fresh)'], ['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Diamond Reserve white overproof rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Soda (club soda) water']]"
L'Evie,Old-fashioned glass,Orange peel and Maraschino cherry,Stir all ingredients with lots of ice and strain into chilled Old Fashioned glass.,"[['6 cl', 'Cognac'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Tawny port'], ['1 dash', 'Orange Bitters by Angostura']]"
Bourbon Back Nine,Old-fashioned glass,Amarena cherries,Mix all ingredients in a shaker. Add ice. Shake well and pour into old fashioned glass with 3 amarena cherries as garnish.,"[['6 cl', 'Bulleit Bourbon 10 Year Old Frontier Whiskey'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['3 cl', 'Black tea (cold)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Agave syrup']]"
Rebecca's Bending Blades cocktail,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Gentian liqueur (e.g. Suze, Salers etc)'], ['1.5 cl', 'Manzanilla sherry'], ['2.25 cl', 'Chilled water']]"
Azalea,Highball (max 10oz/300ml),Lemon Slice,"Combine and shake with ice.
Strain in to ice filled glass","[['4.5 cl', 'Gin'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Grenadine/pomegranate syrup (2:1)']]"
Gin Passionfruit Sunrise,Highball (max 10oz/300ml),Lemonslice,"Shake gin, passoa and raspberries and strain in to an ice filles glass","[['2.5 cl', 'Tanqueray No. Ten Gin'], ['2.5 cl', 'Passoã liqueur'], ['4 fresh', 'Raspberries (fresh)'], ['15 cl', 'Tonic water']]"
Harry Oleson's Edison's Medicine cocktail,Coupe glass,Float basil leaf,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 fresh', 'Basil leaves'], ['4.5 cl', 'Cachaça'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 cl', 'Chilled water'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Dale's Spritz Al Bitter (Spritz Veneziano),Old-fashioned glass,Orange zest twist,POUR all ingredients into ice-filled glass and briefly STIR so as not to lose fizz.,"[['6 cl', 'Prosecco sparkling wine'], ['2 cl', 'Soda (club soda) water'], ['4 cl', 'St-Germain elderflower liqueur']]"
Man O' War,Old-fashioned glass,Didn't garnish but follow the URL,"1) 2 oz Rye, 1 oz Cointreau, 0.5 oz Sweet Vermouth, half lemon squeezed
2) Fill cocktail shaker with ice and add #1
3) Shake 20 seconds til chilled
4) Fill old fashioned glass quarter-way with crushed ice and strain into glass","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Ernest + Rita,Coupe glass,Pink grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.5 cl', 'Patrón Silver blanco tequila'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['3.5 cl', 'Grapefruit juice (pink)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
roger's Ginger Snap (Fino Sherry & Ginger Ale),Collins glass,Lemon zest spiral cut with a channel knife,POUR all ingredients into ice-filled glass and lightly stir.,"[['6 cl', 'Fino sherry'], ['11 cl', 'Ginger ale'], ['0.75 cl', 'Ginger cordial (non-alcoholic)'], ['0.75 cl', 'Lime juice (freshly squeezed)']]"
G&P (GINger & Peach),Nick & Nora glass,Long lemon peel ribbon.,Add all ingredients to shaker and shake with ice. Fine strain into glass and express lemon oils over the drink before adding garnish.,"[['4.5 cl', 'Gin'], ['3 cl', 'Domaine De Canton Ginger Liqueur'], ['1.5 cl', 'Edmond Briottet Crème de Pêche Liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Darren's Pineapple & Ginger Cocktail,Martini glass,Pineapple wedge,"MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.","[['2 slice', 'Root ginger (thumbnail-sized slice)'], ['6 cl', 'Vodka'], ['6 cl', 'Pineapple juice (fresh pressed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Darren's Comte de Sureau,Old-fashioned glass,Orange & lemon zest twists,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['4.5 cl', 'Gin'], ['3 cl', 'Elderflower liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Japanese Martini,Martini glass,Cucumber slice,"First muddle 2-3 slices of cucumber in a shaker.
Add 5-6 mint leaves
Add 50 ml of Vodka
Add 20 ml of freshly squeezed lime juice
Add 15-20 ml of simple syrup
Add Wasabi Paste 1/4 part of spoon
Shake well and double strain","[['5 cl', 'Vodka'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1⁄4 spoon', 'Wasabi paste'], ['2 slice', 'Cucumber (fresh)'], ['2⁄3 cupful', 'Mint leaves']]"
Moto Mebea,Nick & Nora glass,"Garnish with Kozani Saffron (""Kozani Yolk"")","Shake all ingredients with ice (Boston Shaker)
Double Strain","[['6 cl', 'Tsililis Agioneri Meteora Tsipouro'], ['2.5 cl', 'Φι Fatourada Liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)']]"
Santorini Martini,Martini (small) glass,Slice of Prickly Pear (don't hurt yourself while cleaning the fruit from its spikes),"Use Sigalas Prickly Pear Spirit
Stir all ingredients on (dry) Ice for atleast 30 seconds
Julep strain into pre chilled Martini Glass.","[['7 cl', 'Prickly Pear cactus brandy'], ['1.5 cl', 'Martini Bianco vermouth']]"
Caribbean Spice,Martini glass,Lime wedge,Shake all ingredients with ice in cocktail shaker. Strain into a chilled cocktail glass and serve.,"[['4.5 cl', 'Malibu Coconut liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sweet & Sour Mix'], ['1 pinch', 'Cayenne pepper'], ['1 pinch', 'Ground ginger']]"
Scandinavian Green,Nick & Nora glass,Cucumber slice,"In a shaker, MUDDLE the cucumber cubes with lemon juice, add the rest of the ingredients and SHAKE them with ice and fine STRAIN into a chilled Nick & Nora glass","[['6 cl', 'Akvavit / Aquavit'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['8 cube', 'Cucumber (fresh)'], ['1 dash', 'Saline solution 4:1 (20g sea salt to 80g water)']]"
Kaitlyn's Killer Cocktail,Rocks glass,Lemon zest twist (cut like a shark fin) and 3 drops of Cranberry Bitters as a bloody shark attack (or use grenadine),SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Amaretto liqueur'], ['3 cl', 'Gin'], ['1 cl', 'Italian red bitter liqueur'], ['1 cl', 'Passion fruit syrup'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Ash Wednesday,Coupe glass,Grated nutmeg or Angostura bitters,"In a shaker, muddle the blackberries.
Add the gin, cream and honey syrup.
Fill with ice and shake vigorously.
Strain into a chilled coupe.","[['6 cl', 'Gin'], ['3 whole', 'Blackberries'], ['2.25 cl', 'Double cream / heavy cream'], ['2.25 cl', 'Honey syrup (3 honey to 1 water)']]"
5PM at Noon,Coupe glass,Lemon wheel positioned on rim.,Shake with ice and fine strain into coupe glass.,"[['4.5 cl', 'Bacardi Carta Blanca light rum'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Aperol Aperitivo'], ['1 spoon', 'Agave syrup']]"
Electric Slidecar,Coupe glass,Orange twist.,Shake all ingredients over ice and fine strain into a coupe glass.,"[['4.5 cl', 'Pierre Ferrand Ambre Cognac'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Amaro Nonino Quintessentia'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Fee Brothers Gin Barrel Aged Orange Bitters'], ['1 spoon', 'Maple syrup']]"
Sloe Sell,Martini glass,Orange,"Add all ingredients to shaker with ice, strain to serve. Coat rim of glass with sugar and use orange to garnish","[['4 cl', 'London Hill London Dry Gin'], ['2 cl', 'Plymouth Sloe Gin Liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Triple sec liqueur (40%)'], ['0.75 cl', 'Monin Grenadine syrup']]"
Berry Bocage,Double old-fashioned,Blackberry & lemon slice,SHAKE first 4 ingredients with ice and strain into glass filled with crushed ice. Top with more crushed ice and compact ice to form a mound. DRIZZLE vodka over this mound to create a 'bleeding' effect in the glass. Serve with a sustainable straw.,"[['3 cl', ""Hendrick's Gin""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['1.5 cl', 'Bimber Blackcurrant Infused Vodka']]"
Pegon's Strasberi Sling,Sling glass,Mint sprig,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bimber Blackcurrant Infused Vodka'], ['3 cl', 'Fruit cup liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['9 cl', 'Cranberry juice (sweetened)']]"
Daniel's Whiskey Sour (Less Sugar more Sour),Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 dash', 'Angostura or other aromatic bitters'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Bourbon whiskey']]"
Lucas 's Margarita (frozen),Coupe glass,Luxardo Maraschino cherry,BLEND all ingredients with 6oz scoop of crushed ice.,"[['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['10 cl', 'Reposado tequila (100% agave)']]"
Daniel's Amaretto Sour,Old-fashioned glass,Lemon zest twist (discarded) & Luxardo Maraschino cherries on stick.,SHAKE all ingredients with ice and strain into the cup with a big ice.,"[['4.5 cl', 'Disaronno amaretto'], ['5 gram', 'Demerara / dark Muscovado / brown sugar'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Bourbon whiskey']]"
Golden Road,Rocks glass,"Garnish with a single maraschino cherry, and if you have edible gold, a light sprinkling of gold on the top.","If using egg white, or aquafaba, combine all ingredients except the cherry in a shaker, and dry-shake for at least 10 seconds to ensure a nice frothiness. Add ice, and shake again until well-chilled. Strain into a double-rocks glass with ice, and garnish.","[['6 cl', 'Ungava Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['4 dash', 'Orange bitters'], ['2 dash', 'Lime bitters'], ['1 fresh', 'Egg white'], ['1 whole', 'Maraschino cherries']]"
Danny's Giblet (Tequila Gimlet),Coupe glass,Lime zest,SHAKE all ingredients with ice and fine strain into chilled glass. Express lime zest over glass. Cheers!,"[['5 cl', 'Blanco tequila (100% agave)'], ['2 cl', 'Mezcal'], ['2 cl', 'Lime cordial (sweetened lime juice)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 fresh', 'Lime zest (peel)']]"
Lukáš's Apple Crumble Cocktail #1,Coupe glass,Dried apple slice,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Blended Scotch whisky'], ['2 cl', 'Bols Butterscotch liqueur'], ['3 cl', 'Apple juice'], ['1 Splash', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Lime juice (freshly squeezed)']]"
Margarita Negra,Rocks glass,Lime wheel + salt rim,SHAKE all ingredients with ice and strain into ice filled glass.,"[['3 cl', 'Mr Black coffee liqueur'], ['3 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Agave syrup']]"
Cherry Coloured Funk,Nick & Nora glass,Luxardo cherry.,Place all the ingredients in a boston shaker with ice and shake till sufficiently chilled strain into a nick and nora and garnish with a cherry.,"[['3 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Aperol Aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
The Bitter Truth,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['0.75 cl', 'Italian red bitter liqueur'], ['3 cl', 'Cynar or other carciofo amaro']]"
Two Stops to Bangkok,Coupe glass,Garnish with cucumber sliver on cocktail spear.,"Remove skins from your cucumber before muddling in shaker. Once muddled, add liquid ingredients and shake in ice. Use a fine strainer to filter out ice and cucumber bits when pouring into your glass","[['1 1⁄2 inch', 'Cucumber (fresh)'], ['3 cl', 'Vodka'], ['1.5 cl', 'Rutte Old Simon Genever'], ['0.75 cl', 'Mezcal'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Potters Parabola y-x2,Martini glass,Garnish with a sprinkling of freeze dried raspberries,Shake well the ingredients with ice in a cocktail shaker and fine strain into a martini glass.,"[['5 cl', 'Bacardi Carta Blanca light rum'], ['5 cl', 'Malibu Coconut liqueur'], ['2 cl', 'Pineapple juice (fresh pressed)'], ['8 cl', 'POM Wonderful Pomegranate Juice']]"
Black Russian at Wild,Tin,-,Fill all ingredients in a portable flask and shake gently.,"[['10 cl', 'Wyborowa Blue Vodka Rye'], ['4 cl', 'Kahlúa coffee liqueur'], ['1 spoon', 'Monin Caramel syrup'], ['1 pinch', 'Salt']]"
Harry Oleson's Division Bell,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['3 cl', 'Mezcal'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Maraschino liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
David's New York Minute,Coupe glass,Lemon and orange zest (discarded) & three coffee beans floating on drink,STIR all ingredients with ice and strain into chilled glass.,"[['2 cl', 'Antica Formula or other well aged sweet vermouth'], ['1.5 cl', 'Maraschino liqueur'], ['5.25 cl', 'Blanco tequila (100% agave)'], ['0.5 cl', 'Agave syrup'], ['2 dash', 'Bittermens Xocolatl Mole bitters']]"
Elderflower Addiction,Highball (max 10oz/300ml),Slim sliced cucumber rimmed inside of glass and fresh thyme to top of the glass.,"Method : Shake
Pour all ingredients to ice filled shaker.

Make ready your glass with Slim sliced and iced.

Pour shaken ingredients to Highball glass (450ml preferred) that have cucumber already.

Fill with the prosecco and finish with the top of that fresh thyme.","[['5 cl', 'Gordon’s London Dry Gin (USA 40%)'], ['3.5 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Sweet & Sour Mix'], ['Top up with', 'Prosecco sparkling wine']]"
King's Speech,Coupe glass,No garnish.,SHAKE first four ingredients with ice and fine strain into a chilled coupe glass. Top up with Champagne.,"[['2 cl', 'Gin'], ['2 cl', 'Green (Verte) Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['Top up with', 'Brut Champagne']]"
Ginblue,Collins glass,wedge-shaped slice of lemon,Pour ingredients into ice filled glass,"[['6 cl', 'Gin'], ['1.5 cl', 'Lejay Creme de Myrtille (Blueberry) Liqueur'], ['15 cl', 'Tonic water'], ['6 cl', 'Energy drink (carbonated)']]"
Padrino,Old-fashioned glass,Luxardo cherry,Mix 2 parts of the blended scotch with 1 part Amaro. Serve over rocks or large rock.,"[['6 cl', 'Johnnie Walker Black Label Blended Scotch Whisky'], ['3 cl', 'Montenegro amaro']]"
Ashley's Inside Job Cocktail,Old-fashioned glass,Orange wheel,STIR all ingredients with ice and strain into ice-filled glass.,"[['6 cl', 'Bourbon whiskey'], ['0.75 cl', 'Maraschino liqueur'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', 'Absinthe verte']]"
Lucas 's Batida Rosa,Collins glass,Pineapple wedge,POUR soda water into ice-filled glass. SHAKE other ingredients with ice and strain into ice-filled and soda charged glass.,"[['4.5 cl', 'Soda (club soda) water'], ['4.5 cl', 'Cachaça'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['4.5 cl', 'Orange juice (freshly squeezed)']]"
Michael's Cosmopolitan Cocktail,Coupe glass,Orange zest twist (flamed),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Cranberry juice (sweetened)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Orange bitters'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Cognac'], ['2.25 cl', ""King's Ginger liqueur""]]"
Smith and Wesson,Double old-fashioned,-,"1. Gather the ingredients.
2. In a cocktail shaker filled with ice, pour the coffee liqueur and cream.
3. Shake well.
4. Strain into a highball glass filled with fresh ice.
5. Top with cola. Serve and enjoy.","[['3 cl', 'Kahlúa coffee liqueur'], ['3 cl', 'Vodka'], ['3 cl', 'Double cream / heavy cream'], ['Top up with', 'Cola (e.g. Coca Cola & Pepsi Cola)'], ['3 cl', 'Artisan Barrel Smoked Cola']]"
Yuzu serious,Fizz or Highball (8oz to 10oz),Lemon slice,Mix all in a glass with ice,"[['3 cl', 'Roku Japanese Gin'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Apple Schnapps liqueur'], ['12 cl', 'Capi Yuzu Soda']]"
Steve's Fitzgerald,Coupe glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-chilled glass.,"[['5 cl', 'Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash dash', 'Angostura or other aromatic bitters']]"
Harry Oleson's Aviation Cocktail (Difford's recipe),Coupe glass,Cherry in the glass then pour,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Maraschino liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Gin'], ['0.75 cl', 'Hibiscus sugar syrup'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['1 dash', 'Absinthe verte'], ['0.75 cl', 'Lavender sugar syrup']]"
Harry Oleson's Last Flight,Nick & Nora glass,Micro paper plane,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Luxardo Maraschino liqueur']]"
M comme Louisiane,Margarita glass,Grape fruit,"Add ingredients into your mixing glass
Stir
Strain","[['2 cl', 'Nardini Acqua de Cedro Liqueur'], ['3 cl', 'Aged grappa'], ['1.5 cl', 'Vermouth del Professore'], ['1 spoon', 'Aperitivo Rosato Ramazzotti'], ['1 spoon', 'La Fée Parisienne absinthe'], ['2 dash', 'Orange bitters']]"
Straight Outta Brooklyn,Old-fashioned glass,Dehydrated lemon wheel and a sprig of mint,"Muddle the blackberries & raspberries, add the rest of the ingredients and shake with ice for 12 seconds. Fine strain into an ice-filled Old Fashioned glass.","[['4.5 cl', 'Rye whiskey (90 proof / 45% alc./vol.)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['6 unit', 'Mint leaves'], ['1.5 cl', 'Strawberry puree'], ['4 fresh', 'Blackberries'], ['4 fresh', 'Raspberries (fresh)'], ['1.5 cl', 'Cotswolds Whisky Amaro liqueur']]"
Blue Guard Cooler,Tiki mug or collins,Orange wheel,"Pour tequila, lime juice & syrup in a collins glass filled with ice, stir till throughly mixed together, top up with sparkling aloe vera juice drink, with a bar spoon mix together","[['5 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Monin Blue Curaçao syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['7 cl', 'Aloe vera juice drink']]"
The Rooster Booster,Old-fashioned glass,"Dried lime wheel, candied ginger","Pour all ingredients into a cocktail shaker, add ice and shake vigorously, strain into a old-fashioned glass filled with ice","[['5 cl', 'Rooster Rojo Reposado Tequila'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['1 cl', 'Routin 1883 Orgeat syrup'], ['0.5 cl', 'Ginger juice'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Irmina's Blood and Sand (Difford's recipe),Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Blended Scotch whisky'], ['2.25 cl', 'Cherry brandy liqueur'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['3 cl', 'Orange juice (freshly squeezed)'], ['0.5 cl', 'Caol Ila Unpeated 15 Year Old Distilled 1998 Islay single malt Scotch whisky']]"
Dominik's Pear Tree Cocktail,Coupe glass,Pear slice,SHAKE first two ingredients with ice and fine strain into chilled glass. TOP with champagne.,"[['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'G. Miclo Poire Williams eau-de-vie'], ['4.5 cl', 'Tanqueray Export Strength (43.1%) London Dry Gin']]"
Harry Oleson's Mean Fiddler,Nick & Nora glass,Luxardo maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Italian red bitter liqueur'], ['2 dash', 'Angostura or other aromatic bitters'], ['4.5 cl', 'Cinnamon whisk(e)y'], ['1.5 cl', 'Jura 1977 Island Single Malt Scotch Whisky'], ['0.75 cl', 'Absinthe verte'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Purple Haze Cocktail,Martini glass,2 dashes of Angostura on the frothy surface of the drink.,"Combine all ingredients except Angostura bitters, shake with ice, and strain into glass.","[['4.5 cl', 'Vodka'], ['2.25 cl', 'Black raspberry liqueur (e.g. Chambord)'], ['1.5 cl', 'Orange Curaçao liqueur'], ['0.75 cl', 'Orgeat (almond) sugar syrup'], ['3 cl', 'Cranberry juice (sweetened)'], ['1 fresh', 'Egg white'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Alexandr's Southside,Coupe glass,Mint leaf,"Add the mint leaves and lemon juice into a shaker and gently muddle.

Add the gin and simple syrup with ice, and shake until well-chilled.

Double-strain into a chilled cocktail glass.

Garnish with a mint sprig.","[['7 fresh', 'Mint leaves'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Gin']]"
Alexandr's Whiskey Sour (Difford's recipe),Old-fashioned glass,Lemon slice & Luxardo Maraschino cherry on stick (sail),SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.,"[['3 cl', 'Lemon juice (freshly squeezed)'], ['3 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Pasteurised egg white'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['4.5 cl', 'Bourbon whiskey']]"
Alexandr's Clover Club,Coupe glass,Lemon zest twist (sprayed & discarded) & fresh raspberry,SHAKE all ingredients (including raspberries which will be pulped by shaking) with ice and fine strain into chilled glass.,"[['5 fresh', 'Raspberries (fresh)'], ['5.25 cl', 'Gin'], ['0.75 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['1.5 cl', 'Raspberry (framboise) sugar syrup']]"
Watermelon Refresh,Collins glass,"Lemon slice, watermelon slice, or mint sprig",Combine vodka and lemonade over ice in a Collins glass. Top with club soda.,"[['6 cl', 'Watermelon flavoured vodka'], ['12 cl', 'Lemonade'], ['6 cl', 'Soda (club soda) water']]"
Carciofo,Old-fashioned glass,Squeeze lemon peel over the drink and rub along the rim. Drop peel into the drink and enjoy.,Give ingredients a good stir in a mixing glass with plenty of ice. Strain into an ice-filled old fashioned glass.,"[['3.75 cl', 'Tanqueray Export Strength (47.3%) Special Dry Gin'], ['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['3 cl', 'Punt E Mes vermouth'], ['1 twist', 'Lemon peel']]"
Rodrigo's Cadillac Margarita (AKA Grand Margarita),Coupe glass,Lime wedge & half salt rim (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Reposado tequila (100% agave)'], ['3 cl', 'Grand Marnier or other cognac orange liqueur'], ['2 dash', 'Margarita Bitters'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Cyanaro,Old-fashioned glass,Mint,1 big cube,"[['3 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['6 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
AG DC,Collins glass,Two dashes of bitters to colour ice crown & pineapple wedge,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['6 cl', 'Amontillado sherry'], ['1.5 cl', 'Blended Scotch whisky'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Pineapple sugar syrup'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 spoon', 'Cointreau triple sec liqueur']]"
Blackberry Pineapple Rum Cocktail,Rocks glass,"Lime slice, mint sprint and blackberries",Shake all ingredients with ice and strain into ice filled glass.,"[['4.5 cl', 'Appleton Estate 151 Dark Rum'], ['1.5 cl', 'Grand Marnier liqueur'], ['2.25 cl', 'Blackberry (mûre) sugar syrup'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)']]"
Mimi's Billings (Sweet),Rocks glass,Lemon zest twist (discarded) & Luxardo Maraschino Cherry,STIR all ingredients with ice and strain into chilled glass. Mason Jar glass preferred but optional.,"[['6 cl', 'Bourbon whiskey'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
The 5 and Oh,Tiki mug or collins,No garnish,Add all ingredients into the glass filled with ice with soda water last. The cassis settles at the bottom so enjoy the sweetness at the end. Briefly stir and enjoy your descent into your football team's downfall,"[['2 cl', 'Lemon juice (freshly squeezed)'], ['12 cl', 'Soda (club soda) water'], ['9 cl', 'Dry vermouth'], ['1.5 cl', 'Crème de cassis liqueur']]"
Peter's Corpse Reviver No.2 (Savoy Recipe),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Gin'], ['2.25 cl', 'Triple sec liqueur (40%)'], ['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Jamaican Bastille,Old-fashioned glass,Maraschino Cherry,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).,"[['2.25 cl', 'Lillet Blanc (or other aromatized wine)'], ['2.25 cl', 'Bénédictine D.O.M. liqueur'], ['5 cl', 'Plantation Xaymaca pot still rum'], ['2 dash', 'Angostura Aromatic Bitters']]"
The Vince,Wine glass,"1. Isomalt green cage to hold a couple of leaves, made using an orange as a mold and edible green color. 2. Lemon wheel (with Basil spring).","Gently muddle the leaves with lemon juice. Add Aperol, Gin, Vermouth and shake. Strain over ice filled wine glass. (Option for this with a sweet tooth: 12,5 simple syrup.)
P.S. If you are not able to povide fresh Basil, 15ml of Basil syrup should do the job.","[['3 cl', 'Gin'], ['4.5 cl', 'Aperol Aperitivo'], ['3 cl', 'Martini Bianco vermouth'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['8 leaf', 'Basil leaves'], ['Top up with', 'Soda (club soda) water']]"
Summer Pirate,Rocks glass,Sprig of mint or orange peel,"Shake all but bitters with ice, strain into rocks glass of crushed ice. Float 2 dashes orange bitters on top.","[['3 cl', 'Plantation Overproof O.F.T.D. rum'], ['3 cl', 'Fernet Branca digestive bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 dash', 'Orange bitters']]"
LyLy Garden,Copa glass,"Caramel, mint springe, red cherry, try rose","- Add all the ingredients into the shaker.
- Dry shake ( shake without ice) vigorously for 8 – 10 seconds.
- Fill the ice and shake vigorously for 10 seconds.
- Pour cocktail into coupe glass using a cocktail stainer.
- Add garnish and server immediately.","[['4 cl', 'Roku Japanese Gin'], ['2 cl', 'Cointreau triple sec liqueur'], ['2 wedge', 'Green apple'], ['2.5 cl', 'Orange syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'The Bitter Truth Golden Falernum Liqueur'], ['2.5 cl', 'Pasteurised egg white']]"
Paper Thin,Collins glass,GARNISH WITH A TWIST OF ORANGE AND A MINT SPRIG,"BUILDE IN YOUR SHAKER TIN, ADD A FEW CUBES OF ICE THEN GIVE A LIGHT SHAKE. DIRTY DUMP EVERYTHING INTO A COLLINS GLASS THEN TOP WITH PEBBLE ICE","[['4.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Fernet liqueur'], ['2.25 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura or other aromatic bitters'], ['1 dash', 'Ginger juice']]"
Keara's Mexican Squeeze,Collins glass,Lime wedge,POUR all ingredients into ice-filled glass and lightly stir.,"[['5 cl', 'Blanco tequila (100% agave)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['12 cl', 'Lemonade'], ['35 cl', 'Reposado tequila (100% agave)']]"
Eugene's Teqroni,Old-fashioned glass,Orange zest twist,POUR all ingredients into ice-filled glass and stir.,"[['3 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Banana daiquiri,Hurricane glass,Serve with a sliced Pinapple or Desiccated coconut sprinkles on top.,"Slice up banana and put into a blender
Put all ingredients into a blender and blend until all ingredients look like a slushy.
Serve in a Cocktail glass of choice.
Hurricane glass or a Jam Jar mug.","[['2 fresh', 'Banana (fresh)'], ['25 cl', 'Coconut milk'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1⁄2 cupful', 'White caster sugar'], ['20 cube', 'Ice cubes'], ['12 cl', 'Bacardi Carta Blanca light rum'], ['6 cl', 'Malibu Coconut liqueur']]"
Stephan's Midnight Stinger,Old-fashioned glass,Mint sprigs,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Bourbon whiskey'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Branca Menta liqueur'], ['3 cl', 'Black tea (cold)'], ['2 cl', 'Gomme syrup']]"
Jäger Fresh,Wine glass,"slice of orange , squeeze and add in cocktail","This cocktail is mixed in the guest's glass. Take a red wine glass, fill it with ice and add 4 cl of Jägermeister, 0.5 cl of Sweet & Sour Mix, 0.5 cl of fresh lime juice and 12 cl of Sprite or 7-up. Squeeze in a slice of orange and then add the slice to the cocktail. Mix well with a bar spoon. Add a straw and serve the cocktail on a serviette.","[['4 cl', 'Jägermeister'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Sweet & Sour Mix'], ['12 cl', 'Lemon-lime soda (Sprite/7-Up)']]"
The final argument,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['1.5 cl', 'Gin'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Soho Lychee Liqueur']]"
Spring Feeling,Coupe glass,Edible flower or Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)'], ['1 cl', 'Chilled water (omit if using wet ice)']]"
White Manhattan,Medical cup or Old-fashioned glass,Luxardo maraschino cherry and a little bit of syrup,Stir ingredients and serve on the rocks.,"[['3 cl', 'Beefeater London Dry Gin'], ['3 cl', 'Dolin Rouge Vermouth de Chambery'], ['3 cl', 'Dolin Dry Vermouth de Chambery'], ['1 cupful', 'Syrup from Luxardo Maraschino Cherries']]"
Gin & Celery,Rocks glass,Lemon Zest.,"Combine gin, lemon, syrup, bitters, and salt. Shake and strain into an ice filled glass. Top up with tonic. Zest with lemon.","[['6 cl', 'Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 spoon', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 pinch', 'Salt'], ['6 cl', 'Tonic water'], ['8 dash', 'Celery bitters']]"
Kjell's The Stone Place,Coupe glass,Dust with grated nutmeg (optional),SHAKE all ingredients with ice and fine strain into chilled glass.,"[['7.5 cl', 'Caribbean blended rum aged 6-10 years'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['0.35 cl', 'Giffard Grenadine syrup'], ['1 cl', 'Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)']]"
Luca's Sanguinello Cocktail,Old-fashioned glass,Blood orange slice,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Italian red bitter liqueur'], ['3 cl', 'Blood orange juice'], ['1.5 cl', 'Limoncello liqueur']]"
Johnny Silverhand (rec. Dawid Pytkowski),Old-fashioned glass,Lime zest twist,"STIR all ingredients with ice in glass.
Top it up with light beer, half and half.
Mix everything thoroughly.","[['5 cl', 'Blanco tequila (100% agave)'], ['0.25 cl', 'Agave syrup'], ['1 dash (4 drops)', 'Chili Pepper Infuse Vodka'], ['1 dash (4 drops)', 'Lime bitters'], ['6 cl', 'Corona Extra'], ['1 twist', 'Lime zest (peel)']]"
My Lady,Coupe glass,"A Lemon peel, or a fresh Raspberry.","1. Add ingredients and dry shake to combine/emulsify.
2. Add Ice then shake to chill.
3. Pour to Coupe glass and Enjoy!","[['4.5 cl', 'Gin'], ['2.25 cl', 'Apricot (brandy) liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1.5 cl', 'Egg white']]"
Blackberry Martini Test,Coupe glass,Speared blackberry,"MUDDLE blackberry in base of shaker, add other ingredients and SHAKE with ice and fine strain into chilled glass.","[['3 fresh', 'Blackberries'], ['6 cl', 'Gin'], ['2 cl', 'Bianco vermouth'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
keeper's knees,Coupe glass,A lemon twist cut to resemble a diamond,"1. Add lemon and orange juice to a shaker
2.Add honey water
3.Add gin
4.Fill the other half of the shaker with one whole ice-cube and one cracked ice-cube.
5.Shake well, strain and serve in a coupe.
6.Twist a lemon peal over the drink. Rub the peal along the rim of the glas.
7. Cut to resemble a diamond. Place it in the cocktail.","[['6 cl', 'Beefeater London Dry Gin'], ['2.25 cl', 'Honey water (1:1)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Orange juice (freshly squeezed)']]"
HALE OF FAME,Old-fashioned glass,edible gold sheet,"add all ingredients to the mixing glass
stir well
strain on a big cube of clear stamped ice","[['2 cl', 'Irish whiskey'], ['1 cl', 'Bénédictine D.O.M. liqueur'], ['1 cl', 'Cinnamon schnapps & Goldwasser liqueurs']]"
The Balzac,Old-fashioned glass,Dried orange slice,"Build ingredients in glass, stir and add garnish","[['6 cl', 'Lagavulin 16 Year Old Islay Single Malt Scotch Whisky'], ['2.25 cl', 'Montenegro amaro'], ['5 drop', 'Dashfire Old Fashioned Bitters']]"
Cointreau Fitzgerald,Old-fashioned glass,Lemon wedge,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Gin'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Cointreau triple sec liqueur']]"
After Woke,Collins glass,Orange wedge,". Mix the three brothers gin, St. Germain liqueur and lemon juice in a glass.
. Stir the ingredients
. Add ice
. Top with ginger ale
. Give it a stir & serve","[['3 cl', 'Three Brothers Bathtub Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['8 cl', 'Thomas Henry Ginger Ale']]"
Rusty Rose,Old-fashioned glass,Lemon zest twist,STIR ingredients with ice and strain into ice-filled glass.,"[['5 cl', 'Blended Scotch whisky'], ['2.5 cl', 'Drambuie liqueur'], ['2.5 cl', ""King's Ginger liqueur""]]"
Amaro Paloma,Collins glass,Garnish with pink grapefruit slice,SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with tonic water and briefly stir.,"[['4 cl', 'Blanco tequila (100% agave)'], ['2 cl', 'Italian red bitter liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['4 cl', 'Grapefruit juice (pink)'], ['2 cl', 'Agave syrup'], ['5 cl', 'Tonic water']]"
Hypatia,Coupe glass,cucumber rolls on pick,Stir all ingredients with ice in a mixing glass.,"[['5 cl', 'O/Purist Tsipouro'], ['1 cl', 'Le Sirop de Monin Violette / Violet Syrup'], ['1 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['0.5 cl', 'Citric acid solution (1tsp citric acid dissolved in 90ml water)']]"
Apple apple Jack rabbit,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Calvados & straight applejacks'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Maple syrup'], ['2 cl', 'Apple juice']]"
Silenzio Bruno!,Coupe glass,Grapefruit zest twist,Fine strain two times the grapefruit juice (to keep the transparency of the rest of ingredients). SHAKE all ingredients with ice in a cocktail shaker and strain into coupe glass. Garnish with a grapefruit zest twist.,"[['3 cl', 'Malfy Gin Rosa'], ['3 cl', 'Martini Rosato Vermouth'], ['1.5 cl', 'Aperitivo Rosato Ramazzotti'], ['1.5 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Grapefruit juice (pink)']]"
Paloma Faith'd,Collins glass,Clear rod ice with pink or red grapefruit cube on top.,"To make drink
Add Olmeca, Pamplemousse Rose liqueur,dash of Peychauds And 25ml of the cordial (see below) top with soda.

Ingredient
Acid adjusted Passion fruit and Yuzu Cordial

To make 1ltr
Zest 3 Yuzu into 500gms powered sugar steep overnight then add Yuzu juice.
Remove pulp from 10 passion fruit add to Yuzu Sherbet. Sous vide for 3hrs
Add 10gms malic acid. (Malic is chosen as the Agave plant produces this at night.)
Fine strain and bottle
Keep in the fridge for 2weeks.","[['3.5 cl', 'Olmeca Altos Plata 100% Agave Tequila'], ['8 cl', 'Soda (club soda) water'], ['2 cl', 'Briottet Crème De Pamplemousse Rose Liqueur'], ['1 dash (4 drops)', ""Peychaud's Aromatic Bitters""], ['2.5 cl', 'Passion fruit and yuzu cordial (acid adjusted)']]"
Yoli,Coupe glass,Lemon peel,Add all ingredients to a shaker with ice and shake 30 sec or so. Strain out ice and dry shake hard for 40 sec. Fine strain into a chilled coupe.,"[['9 cl', 'Passion Tea'], ['6 cl', 'The Botanist Islay Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 cl', 'Pasteurised egg white']]"
Hop the fence,Pint glass,Garnish with a skewered thick jalapeño slice and lime wedge,"Muddle jalapeño slices slightly over ice
Stir together all other ingredients.","[['4.5 cl', 'Ketel One Vodka'], ['1.5 cl', 'Domaine De Canton Ginger Liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['18 cl', 'Bundaberg Ginger Beer'], ['7 slice', 'Jalapeno slice']]"
Smoked Jalepeno Spicy Paloma,Highball (max 10oz/300ml),Garnish glass withLime & Grapefruit wedges Skewer Charred Jalapeno and place into glass,"La Luna Mezcal and a Bright Silver Tequila
Sear Jalapenos over an open bbq flame, or quickly in a cast iron (blistered is good charred is great) Slice into halves or quarters depending on size of pepper and your spice tolerance.

In a Mixing glass, pour Agave Nectar over Ice
Add Lime and Grapefruit Juices
Add Tequila and Mezcal
Shake to blend in Agave nectar and pour into fresh Highball glass with Fresh Ice

Garnish and fill glass with a Grapefruit Infused Sparkling Water","[['3 cl', 'Mezcal'], ['3 cl', 'Grapefruit juice (pink)'], ['3 cl', 'Soda (club soda) water'], ['1 slice', 'Jalapeno slice'], ['0.75 cl', 'Agave syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Blanco tequila (100% agave)']]"
Amasova Cocktail,Coupe glass,"Blue cheese, red caviar, agave syrup and a leaf of Kafir lime, put all this on the"" pillow "" of half a lime (pre-burn). If the desired option is simpler, then it is enough to attach (a decorative clothespin) to the edge of the glass a leaf of Kafir lime for an exotic aroma.","Muddle, Stir, Bild.
Pour rum into a mixing glass and add lime leaves. We make a muddle with the back of a bar spoon. Add ice (it is better to use double-frozen ice) to 3/4 of the mixing glass. Add the remaining ingredients. We make a stir (8 times). Pour into a glass. Add a splash of Prosecco for sparkling.","[['4 cl', 'Bacardi Carta Blanca light rum'], ['2 fresh', 'Kaffir lime leaf'], ['2 dash', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Agave syrup'], ['0.75 cl', 'Mandarine Napoleon liqueur'], ['8 cl', 'Prosecco sparkling wine']]"
Right Word,Coupe glass,¿not sure?,"combine with ice, shake, strain, serve","[['3 cl', 'Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['3 cl', 'Lillet Blanc'], ['3 cl', 'Lime juice (freshly squeezed)']]"
A Bloody Delta,Old-fashioned glass,garnish with a slice of lemon or Blood orange,"Combine all ingredients into a cocktail shake with a handful of ice.
Strain into a glass full of ice.","[['6 cl', 'Gin'], ['6 cl', 'Blood orange juice'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Revivify,Coupe glass,Twist of grapefruit peel (singed if you prefer a hit of smoke),Shake all ingredients together with ice and fine-strain into a coupe glass.,"[['3 cl', 'Lillet Blanc'], ['3 cl', 'Triple sec liqueur (40%)'], ['1.5 cl', 'Grapefruit juice (pink)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Absinthe verte'], ['3 cl', 'Four Pillars Rare Dry Australian Gin']]"
Ryanair cocktail,Highball (max 10oz/300ml),None needed,"Pour all ingredients into an ice filled, chilled glass and stir violently.","[['1.5 cl', 'Xanté pear liqueur'], ['2 cl', 'Bols Raspberry Liqueur'], ['1.5 cl', 'Vodka'], ['9 cl', 'Pineapple juice (fresh pressed)'], ['1.25 cl', ""Galliano L'Autentico liqueur""]]"
Cherry Star,Coupe glass,Maraschino cherry,STIR all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Calvados & straight applejacks'], ['1 dash', 'Angostura or other aromatic bitters'], ['3 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Cherry brandy liqueur']]"
Trinidadi Issues,Tiki mug or collins,Mint sprigs bouquet & dust with freshly grated nutmeg,SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['4.5 cl', 'Angostura Aromatic Bitters'], ['2.25 cl', 'Blended & aged 3-5yo med-bodied molasses rum'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1.5 cl', 'Cinnamon sugar syrup'], ['2.25 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Fluffy Duck WW,Highball (max 10oz/300ml),Strawberry,Pour over ice. Top with lemonade & mix. Float cream on top. Garnish with strawberry.,"[['3 cl', 'Bacardi Carta Blanca light rum'], ['3 cl', 'Warninks Advocaat liqueur'], ['6 cl', 'Lemonade'], ['1 cl', 'Double cream / heavy cream']]"
Sunset Park,Coupe glass,Oversized coin-shaped orange zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['2 dash', 'Angostura Aromatic Bitters'], ['0.75 cl', 'Chilled water']]"
Brooklyn Heights,Nick & Nora glass,Lemon zest twist,POUR Italian red bitter liqueur into chilled/frozen glass and turn to coat inside of glass. Discard excess and set glass aside. STIR other ingredients with ice and fine strain into red bitter liqueur-rinsed glass.,"[['0.25 cl', 'Italian red bitter liqueur'], ['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Martini Extra Dry vermouth'], ['0.75 cl', 'Meletti amaro'], ['2 dash', 'Orange Bitters by Angostura']]"
Cowboy Spritz,Old-fashioned glass,Lemon zest twist,POUR all ingredients in ice-filled glass and briefly STIR.,"[['4.5 cl', 'Horse with No Name whiskey'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Trigger's Neck,Collins glass,Lemon zest spiral,POUR all ingredients in ice-filled glass and briefly STIR.,"[['6 cl', 'Horse with No Name whiskey'], ['12 cl', 'Thomas Henry Ginger Ale'], ['1 dash', 'Angostura Aromatic Bitters']]"
Cowboy's Cocktail,Shot glass,Just as it comes,"POUR into glass - you be careful, mind!","[['4.5 cl', 'Horse with No Name whiskey']]"
High Noon,Coupe glass,Skewered Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Horse with No Name whiskey'], ['1 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1 cl', 'Cherry Heering cherry brandy liqueur'], ['2 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
High Horse,Coupe glass,Skewered Luxardo Maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Kirschwasser (cherry) eau-de-vie'], ['1.5 cl', 'Cherry Heering cherry brandy liqueur'], ['1.5 cl', 'Martini Rosso sweet vermouth'], ['2 dash', 'Angostura Aromatic Bitters']]"
Cowboy Derby,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Horse with No Name whiskey'], ['3 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Maple syrup']]"
Gallnipper,Coupe glass,Dust with freshly grated nutmeg,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Horse with No Name whiskey'], ['3 cl', 'Disaronno amaretto'], ['1.5 cl', 'Single cream / half-and-half'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Outlaw,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Horse with No Name whiskey'], ['4.5 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Cherry Heering cherry brandy liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]"
Four-flusher,Old-fashioned glass,Orange zest twist,SHAKE all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Horse with No Name whiskey'], ['2.5 cl', 'Bittersweet orange-red aperitivo'], ['2.5 cl', 'Montenegro amaro'], ['2.5 cl', 'Lemon juice (freshly squeezed)']]"
Crowbar Hotel,Coupe glass,Rosemary sprig,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Horse with No Name whiskey'], ['2.5 cl', 'St-Germain elderflower liqueur'], ['2.5 cl', 'Grapefruit juice (pink)']]"
Fix One's Flint,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['1.5 cl', 'Horse with No Name whiskey'], ['6 cl', 'Lillet Blanc (or other aromatized wine)'], ['3 cl', 'Oloroso sherry'], ['1 dash', 'Orange Bitters by Angostura'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Gospel Sharp,Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Horse with No Name whiskey'], ['2 cl', 'Green Chartreuse liqueur'], ['2 cl', 'Luxardo Maraschino liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Palomula,Collins glass,Salt rim (optional). Pink or red grapefruit wedge.,STIR mezcal and honey without ice until honey is completely dissolved. Add juices and STIR over ice. Pour into a collins glass and top with soda.,"[['3 cl', 'El Camino Del Pensador Joven Mezcal'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Grapefruit juice (pink)'], ['1 cl', 'Honey'], ['0.5 cl', 'Ginger juice'], ['Top up with', 'Soda (club soda) water']]"
Ward 43,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Licor 43 Original liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Green (Verte) Chartreuse liqueur'], ['2.25 cl', 'Bourbon whiskey']]"
Transcontinental,Coupe glass,Lemon zest twist,SHAKE all ingredients and fine strain into chilled glass.,"[['5.25 cl', 'Rutte Dry Gin'], ['1 cl', 'Luxardo Maraschino liqueur'], ['0.5 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]"
Juschu,Nick & Nora glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Patrón Reposado tequila'], ['1 cl', 'Honey syrup (3 honey to 1 water)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Angostura Aromatic Bitters']]"
Allegheny,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Bourbon whiskey'], ['2 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Martini Bianco vermouth'], ['1 cl', 'Giffard Crème de Mûre liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'Angostura Aromatic Bitters']]"
Matador,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.5 cl', 'Patrón Reposado tequila'], ['2.5 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.25 cl', 'Del Maguey VIDA mezcal']]"
Luigi Cocktail,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Rutte Dry Gin'], ['2 cl', 'Martini Extra Dry vermouth'], ['1 cl', 'Mandarine Napoleon liqueur'], ['0.5 cl', 'Giffard Grenadine syrup'], ['3 cl', 'Tangerine / Mandarin / Clementine (fresh fruit)'], ['0.125 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)']]"
Fly High Palomita,Coupe glass,"Chili Salt rim (optional) & pink or red grapefruit zest, with rosemary in between.","SHAKE first 6 ingredients with ice and fine strain into chilled coupe. Then with an atomizer, rinse the top of your cocktail with Mezcal.","[['6 cl', 'Tequila infused with rosemary'], ['3 cl', 'Grapefruit juice (ruby red)'], ['2 cl', 'Yuzu syrup'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 drop', 'The Bitter Truth Grapefruit Bitters'], ['1 drop', ""Scrappy's Bitters Firewater Tincture""], ['1 dash', 'Mezcal']]"
Last of the Oaxacans,Coupe glass,Skewered Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Del Maguey VIDA mezcal'], ['2.25 cl', 'Luxardo Maraschino liqueur'], ['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Eddie Brown,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Lillet Blanc (or other aromatized wine)'], ['0.5 cl', 'De Kuyper Apricot Brandy liqueur']]"
Gonzo Martini,Coupe glass,Serve with beer shot.,"Shake all ingredients with ice cube, fine strain into chilled glass.
Serve with beer shot.","[['4 cl', 'Patrón Añejo tequila'], ['1 cl', 'Lagavulin 16 Year Old Islay Single Malt Scotch Whisky'], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Absinthe verte']]"
Ginger Rogers,Highball (max 10oz/300ml),Garnish with a sprig of mint.,"Muddle ginger syrup and mint leaves in the bottom of a highball glass. Fill with ice, and add gin and lemon juice. Top up with ginger ale, and stir from the bottom.","[['4.5 cl', 'Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2 cl', 'Ginger sugar syrup'], ['8 unit', 'Mint leaves'], ['Top up with', 'Ginger ale']]"
bitter tu vieja,Rocks glass,orange peel,"put all the ingredients in a cocktail shaker, shake, serve into a ice-filled glass, garnish with the orange peel","[['2.25 cl', 'Fernet Branca digestive bitter liqueur'], ['2.25 cl', 'Campari Bitter liqueur'], ['2.25 cl', 'Cynar Ricetta Originale Artichoke Amaro Liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Bloody Jerry,Nick & Nora glass,"Smoked dehydrated blood orange, Dehydrated blood orange, Small Orange slice","Double the recipe, (clearly for two peeps)
Firstly, chill your glasses with ice cubes and water.
Mix all ingredients into your cocktail shaker and then add ice. That way your ice doesn't melt and water down your cocktail.
Strain into your chilled glasses and garnish with a slice of smoked dehydrated blood orange...so good!!","[['4.5 cl', 'Sailor Jerry spiced rum'], ['3 cl', 'Blood orange juice'], ['1.5 cl', 'Cinnamon sugar syrup'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2 dash', 'Orange bitters'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
Haus espresso,Martini (large 10oz) glass,Couple of whole coffee beans floated on top,Pour all ingredients into shaker full of ice. Shake until your arm aches and pour into martini glass.,"[['5 cl', ""Morgan's Spiced Rum""], ['5 cl', 'Tiptree Salted Caramel liqueur'], ['5 cl', 'Espresso coffee (freshly made & hot)']]"
Session Margarita,Rocks glass,Lime wheel,"1. Put all the ingredients in a shaking tin, add ice and shake until chilled.
2. Strain into a rocks glass filled with ice.","[['4.5 cl', 'Manzanilla sherry'], ['2.25 cl', 'Blanco tequila (100% agave)'], ['2.25 cl', ""Combier L'Original Triple Sec Liqueur""], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1 spoon', 'Agave syrup'], ['1 pinch', 'Salt']]"
The Last Scotch Word,Coupe glass,Lime twist (discarded) and Luxardo Maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Gin'], ['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Luxardo Maraschino liqueur'], ['1.5 cl', 'Port Charlotte Scottish Barley Heavily Peated Islay Single Malt Scotch Whisky']]"
Final Ward 2,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Green Chartreuse liqueur'], ['2.25 cl', 'Maraschino liqueur'], ['3 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Otoño Paloma,Rocks glass,A grapefruit slice sprinkled with ground cinnamon.,"ADD tequila, lime juice, grapefruit juice, Cointreau, cinnamon simple syrup*, and 2 dashes of grapefruit bitters to a shaker filled with ice. Shake until chilled. Strain into a Rocks or Collins glass filled with ice. Top with 1-2 oz soda water. Garnish.

*Cinnamon simple syrup recipe*
Combine 1 cup granulated sugar, 1 cup filtered water, and 4 cinnamon sticks (broken into large pieces) in a saucepan. Bring to a boil over medium heat, then reduce and simmer - stirring frequently - until the sugar has dissolved. Remove from heat and let cool. Discard cinnamon sticks and strain into a jar with a lid.","[['3 cl', 'Grapefruit juice (pink)'], ['6 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['2 dash', 'Grapefruit bitters'], ['Top up with', 'Soda (club soda) water'], ['2.25 cl', 'Cinnamon sugar syrup']]"
Evening Orchard,Nick & Nora glass,Marchino cherry in bottom of glass.,"Stir all ingredients with ice. It likes a long stir.
Use 1/4 oz of cold water if not using wet ice.","[['4.5 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Calvados & straight applejacks'], ['1.5 cl', 'Apricot (brandy) liqueur'], ['0.75 cl', 'Cherry Heering cherry brandy liqueur'], ['0.75 cl', 'Chilled water']]"
P-38 Lightning,Rocks glass,Spritz of absinthe and garnish with a star anise.,Combine all of the ingredients in a shaker with ice and shake. Fine strain into rocks glass. Spritz absinthe over the drink and garnish with a star anise.,"[['4.5 cl', 'Aviation American gin'], ['0.75 cl', 'Giffard Apricot liqueur'], ['0.75 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3⁄4 spoon', 'White caster sugar']]"
21st Century Schizoid Man,Coupe glass,Orange zest twist,SHAKE all ingredients but the Ardbeg with ice and fine strain into chilled glass. Either spray on the Ardbeg with an atomizer or add the drops on top,"[['3 cl', 'White crème de cacao liqueur'], ['1 cl', 'Lemon juice (freshly squeezed)'], ['5 cl', 'Reposado mezcal'], ['3 cl', 'Bianco vermouth'], ['1 dash (4 drops)', 'Bittermens Hellfire Habanero Shrub'], ['1 dash (4 drops)', 'Ardbeg Uigeadail Islay Single Malt Scotch Whisky']]"
McPreakness Manhattan,Coupe glass,maraschino cherry,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['0.75 cl', 'Cognac'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['3 dash', 'Angostura or other aromatic bitters'], ['1.5 cl', 'Drambuie liqueur']]"
Interborough,Coupe glass,Orange zest twist (discarded) & Luxardo Maraschino Cherry,"In an ice-filled shaker, combine whiskey and vermouth with a teaspoon each of Maraschino, pineapple syrup, and fresh, well-strained lemon and orange juices, and a few dashes of orange bitters. Shake, and strain into a chilled cocktail glass. Twist a piece of orange peel over the drink to express oils, rub around the rim of the glass, then discard. Garnish with a cocktail cherry.","[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['1 spoon', 'Maraschino liqueur'], ['1 spoon', 'Pineapple sugar syrup'], ['1 spoon', 'Orange juice (freshly squeezed)'], ['1 spoon', 'Lemon juice (freshly squeezed)'], ['2 dash', 'Orange bitters']]"
CTC,Highball (max 10oz/300ml),Orange wedge,"Super Simple, add the ingredients in a high ball full of ice, give it a quick stir to incorporate the ingredients, and garnish with a wedge of orange.","[['3 cl', 'Ocho Blanco tequila'], ['1 cl', 'Solo Coffee Cold Brew Concentrate'], ['10 cl', 'Tonic water']]"
High Priest,Old-fashioned glass,Mandarin slice and maraschino cherries,"Shake all ingredients with ice for 12 seconds, strain into ice-filled Old Fashioned glass","[['1.5 cl', 'Maraschino (Marasca) syrup (from cherry jar)'], ['3 cl', 'Pampelle Ruby liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura'], ['2.25 cl', 'Tangerine / Mandarin / Clementine juice (fresh juice)'], ['3 cl', 'Tappers Figgy Pudding Gin']]"
Twelve Mile Limit,Old-fashioned glass,Garnish with an orange peel.,Add all ingredients to a shaker with ice. Shake and strain into a chilled glass.,"[['4.5 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['1.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Cognac'], ['1.5 cl', 'Grenadine/pomegranate syrup (2:1)'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Yellow Jacket (Gin-based),Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Yellow Chartreuse liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Honey syrup (3 honey to 1 water)']]"
Yellow Jacket (Tequila-based),Nick & Nora glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4 cl', 'Patrón Reposado tequila'], ['2 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['1 dash', 'Orange Bitters by Angostura']]"
Mr Burns,Nick & Nora glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Speyside single malt Scotch whisky'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1 cl', 'Bénédictine D.O.M.'], ['2 dash', ""Peychaud's or other Creole-style bitters""], ['1 dash', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Chilled water (omit if using wet ice)']]"
My Tokyo 1964,Nick & Nora glass,Orange juice & sugar rim & Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Japanese blended whisky'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['1 cl', 'Lime juice (freshly squeezed)']]"
Alex Summer,Coupe glass,Skewered watermelon balls,SHAKE all ingredients with ice and fine strain into chilled glass. (Instead of watermelon juice you can muddle lumps cut from a wedge of fresh watermelon.),"[['4 cl', 'Watermelon juice'], ['3 cl', 'Bepi Tosolini Grappa di Moscato'], ['2 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Lemon juice (freshly squeezed)']]"
Tia Mia,Double old-fashioned,"Mint sprigs bouquet, spent lime shell & fruit stick",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['3 cl', 'Havana Club 7yo rum'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Giffard Orgeat Syrup'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Orange Curaçao liqueur']]"
Eclipse Cocktail (by Harry Craddock),Nick & Nora glass,Orange zest twist,Drop pitted black olive into glass and cover with grenadine. STIR gin and sloe gin with ice and carefully strain and slowly pour down the shaft of a bar spoon to layer over grenadine.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Rutte Sloe Gin']]"
Viking Gimlet,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Rutte Dry Gin'], ['2.5 cl', 'Akvavit / Aquavit'], ['2 cl', 'Lime cordial (sweetened lime juice)'], ['0.5 cl', 'Swedish Punsch liqueur'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Lime juice (freshly squeezed)'], ['0.5 cl', 'Lemon juice (freshly squeezed)']]"
The Passion of the Negroni,Old-fashioned glass,Lime peel,Pour the ingredients into a stirring glass and stir down to temperature. Then pour over a big rock of ice in an Old Fashioned glass. Express the lime oils into the drink and drop in.,"[['3 cl', ""Hayman's Exotic Citrus Gin""], ['3 cl', 'Campari Bitter liqueur'], ['1.5 cl', 'Dolin Rouge Vermouth de Chambery'], ['1.5 cl', 'Passoã liqueur']]"
Cruzado,Old-fashioned glass,Lime tree leave (optional).,"Mixed cocktail with 50 mL cachaça carvalho (aged in carvalho barrels) infused with dates, 13 mL artichoke bitter, 13 mL sweet vermouth; 2 dashes aromatic bitters (I used Zulu Bitters from Brasil, special issue Imburana). Served with ice.","[['1.25 cl', 'Cynar or other carciofo amaro'], ['1.25 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Angostura or other aromatic bitters'], ['5 cl', 'Cachaça (aged 3+ years)']]"
Summer Dreamsicle,Nick & Nora glass,orange peel mint sprig,"Muddle mint leaves and simple syrup. Add all other ingredients. Shake with ice. Strain over Nick & Nora glass. Express orange peel, garnish.","[['3 cl', 'Licor 43 Original liqueur'], ['3 cl', 'Patrón Citrónge Extra Fine Orange Liqueur'], ['1.5 cl', 'Italicus or other Rosolio di Bergamotto / bergamot liqueur'], ['1.5 cl', 'Orange juice (freshly squeezed)'], ['1 dash (4 drops)', 'Orange bitters'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pisco']]"
Morning Grind,Martini glass,Orange peel,Shake all ingredients together with ice and strain into glass.,"[['3 cl', 'Espresso coffee (freshly made & hot)'], ['3 cl', 'Kahlúa coffee liqueur'], ['1.5 cl', ""Maker's Mark bourbon""], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1 dash', 'Orange bitters']]"
Tampa swizzle,Collins glass,"Pineapple wedge, Luxardo Maraschino cherry & dusting of freshly grated nutmeg",POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add tonic to fill.,"[['3 cl', ""John D. Taylor's Velvet Falernum Liqueur""], ['6 cl', ""Myers's Original Dark rum""], ['1.5 cl', 'Green (Verte) Chartreuse liqueur'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['9 cl', 'Fever-Tree Handpicked Elderflower Tonic']]"
Tia Mia Amaro,Double old-fashioned,"Mint sprigs bouquet, spent lime shell & fruit stick",SHAKE all ingredients with ice and strain into glass filled with crushed ice.,"[['3 cl', 'Mezcal'], ['3 cl', 'Caribbean blended rum aged 6-10 years'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Orgeat (almond) sugar syrup'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.75 cl', 'Orange Curaçao liqueur'], ['3 cl', 'Ramazzotti Amaro'], ['1.5 cl', 'Lemon juice (freshly squeezed)']]"
Mexico 70,Coupe glass,Lime Wedge,Shake all ingredients except Prosecco. Strain into Coupe glass. Top up with Prosecco.,"[['3 cl', 'Blanco tequila (100% agave)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['9 cl', 'Prosecco sparkling wine']]"
The Roger Collins,Collins glass,Lemon wedge,"Add first 4 ingredients to a shaker filled with ice.
Shake and strain into a collins glass.
Add club soda.","[['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['6 cl', 'Sweet & Sour Mix'], ['12 cl', 'American brandy'], ['12 cl', 'Soda (club soda) water']]"
Violet Sidecar,Coupe glass,Orange zest twist (a lemon zest twist is more classic).,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.5 cl', 'Triple sec liqueur (40%)'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['0.75 cl', 'Crème de violette liqueur'], ['3.75 cl', 'Blended Scotch whisky']]"
Skolavslutning,Coupe glass,Rim the glass with lingon syrup and lingon powder.,"(optional) dip the glass rim in lingon syrup and then in lingon powder to rim the glass

Shake all ingredients with ice, strain into rimmed coupe glass and serve up.","[['6 cl', 'Gin'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Swedish Punsch liqueur'], ['3 cl', 'Lingon syrup']]"
CC Gimlet,Nick & Nora glass,Kaffir lime leaf,"Muddle 2 Kaffir lime leaves gently with wet ingredients, ensure the leaves are not overly pulverised. Add Ice, shake until very cold, fine strain into a chilled Nick and Nora Glass","[['4.5 cl', 'Roku Japanese Gin'], ['2 cl', 'Agave syrup'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 fresh', 'Kaffir lime leaf']]"
Curiositea,Coupe glass,Orange twist and maraschino cherry,"Add all ingredients to tin, add ice and shake, fine strain into a coupe and garnish.","[['6 cl', 'Havana Club 7yo rum'], ['2 cl', 'Pedro Ximénez sherry'], ['1 cl', 'Aperol Aperitivo'], ['1 cl', 'Vanilla sugar syrup'], ['0.5 cl', 'Earl Grey tea (cold)'], ['0.5 cl', 'Italicus liqueur']]"
French Gimlet,Coupe glass,Lime Twist or lime wedge,Shake all ingredients with ice and strain into a chilled coupe glass.,"[['3 cl', 'St-Germain elderflower liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['6 cl', 'Bluecoat American Dry Gin']]"
Frenchie's Baby,Coupe glass,grapefruit wedge or twist,Add all ingredients to a shaker with ice. Shake till chilled. Strain into coupe or other similar fancy glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'St-Germain elderflower liqueur'], ['6 cl', 'Grapefruit juice (ruby red)']]"
Eileanóir,Nick & Nora glass,A few more drops of rosewater along the insides of the washline.,Stir over ice. Strain into chilled coupe.,"[['3.75 cl', 'Bán Poitín'], ['3 cl', ""Galliano L'Aperitivo bitter liqueur""], ['2.75 cl', 'Dolin Rouge Vermouth de Chambery'], ['2 dash', 'Rose water']]"
Jaitiquiri,Martini (small) glass,"A slice of dehydrated citrus fruit (either lime, lemon, or orange).","I used Tiquira branca, which is a Brazilian distilled beverage from fermented cassava (cauím, mandioc). The tiquira was infused with jackfruit (jaca mole). For sweetness and acidity, I used cocoa honey (the nectar from the cocoa fruit) and added fresh lime juice and 2 drops Zulu bitters Imburana special edition. Shaken with ice and double strained to a cold martini glass.","[['5 cl', 'Guaaja Tiquira'], ['3 cl', 'Cocoa honey ( Mel de Cacau)'], ['1 cl', 'Lime juice (freshly squeezed)'], ['2 drops', 'Angostura or other aromatic bitters']]"
Kalimotxo,Collins glass,Lemon wheel,Pour ingredients into ice-filled glass. Serve with a metal straw.,"[['10.5 cl', 'Claret red wine'], ['10.5 cl', 'Cola (e.g. Coca Cola & Pepsi Cola)']]"
Pineapple princess,Coupe glass,Pineapple wedge or lime round on rim,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Koko Kanu coconut rum'], ['1 Splash', 'Angostura Aromatic Bitters'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Manchester Drinks Co. Spiced Rum Liqueur With Roasted Pineapple']]"
Paloma (no grapefruit soda),Collins glass,Salt rim & pink or red grapefruit wedge,"Rub edge of glass with grapefruit juice and rim with salt.
SHAKE first 4 ingredients with ice and strain into ice-filled glass.
TOP with soda and briefly stir.","[['6 cl', 'Blanco tequila (100% agave)'], ['6 cl', 'Grapefruit juice (pink)'], ['0.75 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Agave syrup'], ['6 cl', 'Soda (club soda) water']]"
Better Friend,Collins glass,Grapefruit zest twist,"Put your stuff in a glass with ice, stir, top with soda and bitters splash. Drink up.","[['4.5 cl', 'Gin'], ['2.25 cl', 'Grapefruit juice (pink)'], ['1.5 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Elderflower liqueur'], ['Top up with', 'Soda (club soda) water'], ['1 Splash', 'Angostura or other aromatic bitters']]"
In the Ngāhere (Forest),Coupe glass,A kawakawa leaf,"First you need to make the kawakawa tea and simple syrup.

Kawakawa simple syrup:
1 cup white sugar
1 cup water
8-10 kawakawa leaves
Bring to a simmer, take off the heat and let leaves steep for 1hr.

Kawakawa tea:
Add 5-6 leaves to a 500ml of water and bring to a simmer. Turn the heat off and allow tea to steep for 15min. Remove the leaves and strain into a jar or small jug.

Instructions:
Add all ingredients to a shaker with ice, and strain into a chilled glass","[['3 cl', 'Green (Verte) Chartreuse liqueur'], ['3 cl', 'Gin'], ['3 cl', 'Sour apple liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['18 leaf', 'Kawakawa leaves']]"
Dani's Party Batch Margarita,Sour or Martini/Coupette glass,Salt rim (optional) & lime wedge,"Combine all ingredients except chilled water in drink dispenser, stir. Add water, stir. Add only enough ice to chill, stir. Serve straight up in coupette or martini glass. Occasionally stir and add ice as needed.

See notes for option to serve from pitcher or on the rocks","[['75 cl', 'Blanco tequila (100% agave)'], ['40 cl', 'Lime juice (freshly squeezed)'], ['35 cl', 'Triple sec liqueur (40%)'], ['8.5 cl', 'Agave syrup'], ['3 cl', 'Italian Brandy'], ['1 spoon', 'Salt'], ['35 cl', 'Chilled water']]"
Bloody Sour,Double old-fashioned,Slice of lemon or lime Or lemon or lime peel,"Add all ingredients in shaker with ice.
Shake for 30 seconds discard ice from shaker and dry shake for another 20-30 seconds to get a nice froth on your cocktail.
Fine strain into a an old fashion glass with ice","[['4.5 cl', 'Four Pillars Bloody Shiraz gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['1 cl', 'Pasteurised egg white']]"
Sunday In The Park,Collins glass,Thyme Sprig,"In a cocktail shaker with ice, combine 1.5 ounces Lillet, 1.5 ounces of bourbon (we like Buffalo Trace), an ounce of fresh lemon juice, a dash of Angostura bitters, and a quarter-ounce of simple syrup (equal parts sugar and water). Toss a full thyme sprig in there, too. Shake hard, and double-strain (that is, through a fine mesh strainer) into a tall glass with fresh ice. Add an ounce or two of soda water to top it off and garnish with a new thyme sprig.","[['4.5 cl', 'Lillet Blanc'], ['4.5 cl', 'Bourbon whiskey'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 dash (4 drops)', 'Angostura Aromatic Bitters'], ['0.75 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2 sprig', 'Thyme sprig'], ['4.5 cl', 'Soda (club soda) water']]"
PD Manhattan,Nick & Nora glass,Luxardo Cherry,"Recommended Rye: Old Forrester or Alberta Premium

Combine all ingredients in a mixing glass over ice, stir for 15 seconds, and strain into a coupe or Nick & Nora glass.","[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['1.5 cl', 'Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey'], ['1.5 cl', 'Carpano Antica Formula Vermouth'], ['1.5 cl', 'Meletti amaro'], ['2 dash', 'Angostura Aromatic Bitters']]"
Gentil,Old-fashioned glass,Ramos de Lavanda e zest pequeno de limão-siciliano (opcional).,"1. Em um mixing glass previamente resfriado, coloque todos os ingredientes e bastante gelo.

2. Mexa por 15 segundos com o auxílio de uma colher de bar.

2. Coe o conteúdo do mixing glass para um copo baixo com um gelo grande.

4. Decorar com ramos de lavanda comestível.

5. O zest limão-siciliano pode ser bem-vindo, mas desde que não libere muito óleo sobre o coquetel.","[['4.5 cl', 'Brandy Napoleon C. De Gourmont Special XO Reserve'], ['2.25 cl', 'Carpano Dry Vermouth'], ['1.5 cl', 'Miolo Seleção Pinot Grigio & Riesling'], ['0.75 cl', 'Oscar No 697 Bianco Vermouth'], ['0.75 cl', 'Honey and lavender syrup'], ['10 drop', ""Scrappy's Lavender bitters""], ['10 drop', 'Lemon juice (freshly squeezed)']]"
Community Care Garden,Old-fashioned glass,"Taking a Basil leaf lay it on the pith of the orange peel and pinch the peel from the skin side in half, sandwhich-ing the leaf between the peel. Using a pick, skewer the peel so that the leaf stays in place and drop it gently on the foam of the cocktail.","Combine all ingredients into the larger tin of a shaken tin set (18oz and 28 oz). Add one 1x1"" KoldDraft Cube and seal shaker tins. Shake vigorously until cube fully dissolves and for a few seconds thereafter. In an old fashioned glass filled with rock, strain cocktail into glass with a Hawthorn strainer. Using a citrus peeler, peel an orange and express the peel over the drink.","[['3.75 cl', 'Nardini Amaro liqueur'], ['1.5 cl', 'Cocchi Americano Bianco'], ['0.75 cl', 'Liquore Strega'], ['0.75 cl', 'Ancho Reyes chile liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.35 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['2.25 cl', 'Egg white'], ['1 dash', 'Angostura Aromatic Bitters'], ['4 leaf', 'Basil leaves'], ['1 ring', 'Orange peel']]"
hot spicy rick,Martini glass,organge zest,stir on mixing glass and put on a martini glass,"[['3.75 cl', 'Goslings Black Seal rum'], ['2.25 cl', 'Rosso/rouge (sweet) vermouth'], ['2 dash', 'Hot pepper sauce (red)']]"
Russo Blanco,Coupe glass,None,"Stir first 3 ingredients with ice. Pour into coupe glass.
Float the cream with a cocktail spoon.","[['3 cl', 'Vodka'], ['3 cl', 'Ancho Reyes chile liqueur'], ['3 cl', 'Kahlúa coffee liqueur'], ['3 cl', 'Double cream / heavy cream']]"
Crimson Crush,Rocks glass,Express cocktail with grapefruit peel oil.,"Add elderflower liqueur and grapefruit to shaker and then muddle. Add in the pomegranate juice and vodka, add ice, shake for 10 seconds. Double drain and pour into glass. Add the pomegranate seeds, and then add whole ice cubes.","[['4.5 cl', ""Tito's Handmade Vodka""], ['1.5 cl', 'St-Germain elderflower liqueur'], ['2 segment', 'Grapefruit (fresh fruit)'], ['1.5 cl', 'Pomegranate juice'], ['2 spoon', 'Pomegranate seeds']]"
Blue Lady Fresh,Coupe glass,Express coin-sized orange zest twist and float in the centre of cocktail,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3.5 cl', 'Gin'], ['4 cl', 'De Kuyper Blue Curaçao'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1 cl', 'Pasteurised egg white']]"
Midori Sour,Highball (max 10oz/300ml),"i add a wedge of lemon or lime, whatever is on hand","Fill your glass with ice, add 1-2 shots of Midori over the ice, than add 1 shot of lemon juice and 1 of lime juice, an optional extra is adding a shot of vodka for an extra kick, once your liquor is all in your glass top with either soda water or lemonade, dealers choice on this one stir and enjoy","[['6 cl', 'Midori Melon Liqueur'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Smirnoff Red Label No. 21 Vodka']]"
Dar 'N Stormier,Collins glass,Lime wedge,"Mix liquor and juice with Ice, top with ginger beer","[['2 dash', 'Angostura or other aromatic bitters'], ['2 cl', 'Domaine De Canton Ginger Liqueur'], ['9 cl', 'Fever-Tree Premium Ginger Beer'], ['6 cl', 'Goslings Black Seal rum'], ['3 cl', 'Lime juice (freshly squeezed)']]"
Oaxacan Strip,Coupe glass,Grapefruit zest twist,STIR (or SHAKE for extra aeration if preferred as with Sunset Strip) all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Montelobos Joven Mezcal'], ['3 cl', 'Aperol Aperitivo'], ['3 cl', 'Joseph Cartron Pamplemousse Rose Liqueur']]"
Starlight reverse martini,Martini glass,Maraschino cherry,Shaken with ice and strained,"[['5.25 cl', 'Dry vermouth'], ['3 cl', 'Vodka'], ['0.5 cl', 'Maraschino liqueur']]"
Coco Chanel,Coupe glass,Lime wedge,SHAKE all ingredients with ice & fine strain into chilled glass.,"[['4.5 cl', 'Coconut rum liqueur (35-40% alc./vol.)'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['2.25 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""]]"
Piotrek's Fair & Warmer Cocktail,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['2.5 cl', 'Padró & Co. Rojo Clásico vermouth'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['1 cl', 'Chilled water']]"
Caramel Apple,Rocks glass,None,Pour all ingredients over a block of ice. Let cocktail rest for a few minutes for the flavours to bloom.,"[['3 cl', 'Caramel flavoured vodka'], ['4.5 cl', 'Calvados & straight applejacks']]"
OTT Orange Old Fashioned,Old-fashioned glass,"Ruby Red grapefruit peel, because it's OTT.",STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Wild Turkey 101 Proof Kentucky Straight Bourbon Whiskey'], ['3 cl', 'Monkey Shoulder whisky'], ['0.75 cl', 'Aperol Aperitivo'], ['0.75 cl', 'Cointreau triple sec liqueur'], ['0.75 cl', 'Pierre Ferrand Orange Curaçao'], ['3 dash', 'Angostura Aromatic Bitters'], ['3 dash', 'Orange Bitters by Angostura'], ['3 dash', 'Orange flower/blossom water']]"
Grunny,Coupe glass,Maraschino Cherry and/or grapefruit zest,Shake with ice and strain into a coupe glass,"[['6 cl', 'Beefeater London Dry Gin'], ['1.5 cl', 'Honey syrup (3 honey to 1 water)'], ['1.5 cl', 'Grapefruit juice (ruby red)']]"
Avion de Papel,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Patrón Silver blanco tequila'], ['2.25 cl', 'Meletti amaro'], ['2.25 cl', 'Bittersweet orange-red aperitivo'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
Top Banana,Nick & Nora glass,Dried banana chip pegged to rim,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 3 Year Old rum'], ['1 cl', 'Giffard Banane du Brésil liqueur'], ['0.5 cl', 'Oloroso sherry'], ['0.25 cl', ""Difford's Falernum liqueur""], ['0.25 cl', 'Dutch Cacao white crème de cacao'], ['1 dash', 'Orange Bitters by Angostura'], ['4 drop', ""Bob's Cardamom bitters""], ['4 drop', ""Bob's Chocolate bitters""]]"
Passionfruit & Blood Orange Martini,Coupe glass,Float half passion fruit,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Passion fruit vodka'], ['3 cl', 'Blood orange juice'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
L'Expérience,Coupe glass,Lemongrass stick,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Ketel One Vodka'], ['2 cl', 'St-Germain elderflower liqueur'], ['2 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['3 fresh', 'Basil leaves']]"
The Witch,Nick & Nora glass,Celery leaf,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['1.25 cl', 'Liquore Strega'], ['4 drop', ""Bob's Coriander Bitters""]]"
Mission Bell,Coupe glass,Grapefruit zest twist,STIR all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Del Maguey VIDA mezcal'], ['2 cl', 'Savoia Americano Rosso'], ['1.5 cl', 'Giffard Pamplemousse liqueur'], ['1.5 cl', 'Cranberry juice (sweetened)'], ['0.75 cl', 'Honey syrup (3 honey to 1 water)'], ['4 drop', ""Difford's Margarita Bitters""]]"
Smoke & Mirrors (mezcal-based),Coupe glass,"Dust with an equal mix of powdered sugar, salt and cayenne pepper",SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE without ice and fine strain into chilled glass.,"[['4.5 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Orange Curaçao liqueur'], ['1 cl', ""Giffard Piment d'Espelette chile liqueur""], ['1 cl', 'Ginger liqueur'], ['1 cl', 'Pineapple juice (fresh pressed)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white']]"
Sheroni,Old-fashioned glass,Orange slice wheel,STIR all ingredients with ice and strain into ice-filled glass.,"[['2.25 cl', 'Rutte Old Simon Genever'], ['2.25 cl', 'Italian red bitter liqueur'], ['2.25 cl', 'Amontillado sherry'], ['2.25 cl', 'Martini Rosso sweet vermouth']]"
Tunnel Negroni,Old-fashioned glass,Grapefruit or orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['3 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['2 cl', 'Meletti amaro'], ['2 cl', 'Italian red bitter liqueur']]"
S 'n' Emm,Old-fashioned glass,Orange zest twist,STIR all ingredients with ice and strain into ice-filled glass.,"[['2.5 cl', 'Savoia Americano Rosso'], ['2.5 cl', 'Del Maguey VIDA mezcal'], ['1.5 cl', 'Montenegro amaro']]"
Anonymous (But Assertive) Sour,Old-fashioned glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.,"[['3 cl', 'Horse with No Name whiskey'], ['2 cl', 'Abasolo Mexican Corn Whisky'], ['1 cl', 'Fino sherry'], ['0.5 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', ""Giffard Piment d'Espelette chile liqueur""], ['0.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white']]"
Mezcal Martini,Old-fashioned glass,Skewered caperberry,STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice or large cube).,"[['5 cl', 'Del Maguey VIDA mezcal'], ['5 cl', 'Martini Extra Dry vermouth'], ['4 drop', ""Difford's Margarita Bitters""]]"
Dunlop Cocktail,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Havana Club 7yo rum'], ['1.5 cl', 'Amontillado sherry'], ['1 dash', 'Angostura Aromatic Bitters']]"
Serpientes en el Avion,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['2.25 cl', 'Bittersweet orange-red aperitivo'], ['3 cl', 'Reposado mezcal'], ['2.25 cl', 'Amaro Nonino'], ['2.25 cl', 'Lime juice (freshly squeezed)']]"
Hawaiian Mai Tai,Collins glass,"Garnish with pineapple spear, maraschino cherry and mint sprig.","Step 1: SHAKE all ingredients in an ice-filled cocktail shaker
Step 2: STRAIN into a Collins glass
Step 3: Garnish with pineapple spear, maraschino cherry and mint sprig
Step 4: Enjoy","[['6 cl', 'White (charcoal-filtered) 1-3 year old light rum'], ['6 cl', 'Dark/black/blackstrap rum'], ['6 cl', 'Orange juice (freshly squeezed)'], ['6 cl', 'Lemon juice (freshly squeezed)'], ['2.25 cl', 'Orgeat (almond) sugar syrup'], ['2.25 cl', 'Orange Curaçao liqueur']]"
'A Clockwork Orange' Negroni,Coupe glass,Orange zest twisted around an apple part,STIR all ingredients with ice and strain into chilled glass,"[['1.5 cl', 'Lillet Blanc'], ['1.5 cl', 'Southern Comfort Liqueur'], ['1.5 cl', 'Berentzen Apple Schnapps liqueur'], ['3 cl', 'Tanqueray Flor De Sevilla gin'], ['1.5 cl', 'Martini Ambrato Riserva Speciale'], ['1 dash (4 drops)', 'Orange Bitters by Angostura']]"
The Kumquerant,Nick & Nora glass,"One, in a twitch of originality, may garnish the cocktail with a ring of kumquat",Squeeze the kumquat and add the other ingredients with ice in a shaker. Shake and fine strain in a cold glass.,"[['3 cl', 'Gin'], ['1.5 cl', 'Rosso/rouge (sweet) vermouth'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Picon Amer'], ['1 fresh', 'Kumquats (chopped)']]"
Ranch Water,Highball (max 10oz/300ml),Lime wedge,"Fill a highball glass with ice. Add the tequila, lime juice, Cointreau and agave syrup, if using, and stir to chill and combine. Top with the mineral water, gently stir again, and serve garnished with lime slices, if using.","[['4.5 cl', 'Blanco tequila (100% agave)'], ['3 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Cointreau triple sec liqueur'], ['1.5 cl', 'Agave syrup'], ['9 cl', 'Topo Chico sparkling mineral water']]"
All Hallows Eve,Old-fashioned glass,Orange Slice,Mix all ingredients in a rocks glass with a block of ice or filled with ice.,"[['6 cl', 'Dark/black/blackstrap rum'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['2 drop', 'Orange bitters']]"
Summer Berry Sour,Coupe glass,Fresh raspberries and an edible flower.,"Muddle fresh raspberries, then all of the wet ingredients to a shaker tin. Dry shake hard and fast, then add ice and wet shake. Double strain into a chilled coupe, and garnish with fresh raspberries and an edible flower.","[['3 cl', 'Tanqueray Royale Blackcurrant gin'], ['1.5 cl', 'Chambord liqueur'], ['1.5 cl', 'Triple sec liqueur (40%)'], ['1 fresh', 'Egg white'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', ""'Simple' sugar syrup (1 sugar to 1 water)""], ['3 fresh', 'Raspberries (fresh)']]"
Pumpkin Pie Martini,Martini glass,Garnish with a sprinkle of cinnamon sugar and/or grated nutmeg.,"For the pumpkin spice syrup, add a cup of water, cup of sugar, half teaspoon of vanilla, teaspoon each of cinnamon and nutmeg, half teaspoon of ground ginger and a sprinkling of cloves into a saucepan. Bring to boil, then allow to simmer for 10-15 minutes, then strain.

For the cocktail, add all ingredients into a shaker with ice, then shake and strain into a chilled martini glass.","[['3 cl', 'Butterscotch liqueur'], ['1.5 cl', 'Bourbon whiskey'], ['1.5 cl', 'Cinnamon whisk(e)y'], ['4.5 cl', 'Pumpkin spice syrup (homemade)'], ['3 cl', 'Double cream / heavy cream']]"
Tipsy Herb,Old-fashioned glass,Dill，Rosemary,"Lime Juice （clarified is better）
Stir all ingredients properly, taste it while stirring, finish when it meets a balance point for you. Serve on a low-ball glass with rock ice.","[['4 cl', ""G'Vine Floraison Gin""], ['1 cl', 'Chilled water'], ['1 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Green (Verte) Chartreuse liqueur'], ['2 cl', 'Skinos Mastiha']]"
Nurses suprise,Collins glass,Luxardo cherry and lime wedge sail,"Dry shake then a wet shake
Fine strain into an ice filled sugared rim Collins glass.","[['5 cl', 'Vodka'], ['1.5 cl', 'Chambord liqueur'], ['2.5 cl', 'Giffard Parfait Amour liqueur'], ['2.5 cl', 'Disaronno amaretto'], ['2.5 cl', 'Eager Cranberry Juice Drink'], ['2 dash', 'Angostura Aromatic Bitters'], ['1⁄8 cupful', 'Syrup from Luxardo Maraschino Cherries']]"
Tropical Italiana,Collins glass,One Pineapple Wheel,"Mix Amaretto and Pineapple Juice together with ice.

Strain into an ice filled glass.","[['6 cl', 'Amaretto liqueur'], ['12 cl', 'Pineapple juice (fresh pressed)'], ['2 drops', 'Monin Vanilla Syrup']]"
Amaryllis,Nick & Nora glass,Lemon twist,STIR all ingredients and strain in a chilled glass express the lemon peel,"[['3 cl', 'The Botanist Islay Dry Gin'], ['1.5 cl', 'Italian red bitter liqueur'], ['3 cl', 'St-Germain elderflower liqueur'], ['1.5 cl', 'Bianco vermouth']]"
Etesian Wind,Sour or Martini/Coupette glass,lemon leaves,"Shake all ingredients with ice, strain, remove the ice and shake again with the spiral of a strainer inside for a while. Strain like a sour.","[['5 cl', 'Tsililis Agioneri Meteora Tsipouro'], ['2.5 cl', 'Skinos Mastiha'], ['2.5 cl', 'Orgeat (almond) sugar syrup'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['0.125 cl', 'Rose water']]"
Irmina's Pastry War Margarita,Coupe glass,Lime wedge,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3 cl', 'Reposado tequila (100% agave)'], ['1.5 cl', 'Mezcal'], ['1.5 cl', 'Montenegro amaro'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 pinch', 'Salt'], ['1 cl', 'Elderflower syrup']]"
Sevillana,Double old-fashioned,Thick twist of orange.,Stir with ice and strain into a double old-fashioned glass with a large ice cube.,"[['6 cl', 'Tanqueray Flor De Sevilla gin'], ['2.25 cl', 'Rosato/rosé vermouth'], ['0.75 cl', 'Bigallet China China Amer'], ['1 dash', 'Orange Bitters by Angostura']]"
Rhum l'Orange,Rocks glass,Orange wedge,Stir all ingredients with ice. Strain into a glass with a block of ice or large ice cubes. Let the drink rest for a few minutes. Enjoy.,"[['4.5 cl', ""Watson's Demerara Rum""], ['3 cl', 'Lemon Hart 151 rum'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['3 drops', 'Orange bitters']]"
Passione Corsa,Collins glass,Dry Grapefruit and Thyme,"Shake all ingredients apart from the tonic. Pour into a collins glass full of ice, then add the tonic and gently stir.
Add decorations on the top.","[['2 cl', 'Pampelle Ruby liqueur'], ['2 cl', 'Don Julio Blanco 100% agave tequila'], ['2 cl', 'Le Sirop de Monin Passion Fruit Sugar Syrup'], ['2 cl', 'Lime juice (freshly squeezed)'], ['9 cl', 'Three Cents Pink Grapefruit Soda']]"
Albuquerque Old Fashioned,Rocks glass,Orange Twist,Stir with ice,"[['6 cl', 'Rittenhouse Straight Rye'], ['1 spoon', 'Giffard Sugar Cane Syrup (Sirop Sucre de Canne)'], ['3 dash', 'Angostura or other aromatic bitters'], ['6 drop', 'Bittermens Xocolatl Mole bitters'], ['10 drop', 'Bittermens Hellfire Habanero Shrub']]"
Caprera,Wine glass,"A single slice of sugared-dried orange, preferably blood orange or navel, and let it float in the center of the cocktail, so it seems like an island floating on the ocean.",STIR all ingredients with ice and strain into chilled glass.,"[['4 cl', 'Italicus liqueur'], ['1 cl', 'Mead'], ['10 cl', 'Grapefruit juice (pink)']]"
Dirty Bananas & Cream,Collins glass,Banana chunk,BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.,"[['6 cl', 'Crème de banane liqueur'], ['3 cl', 'Irish cream liqueur'], ['3 cl', 'Single cream / half-and-half'], ['6 cl', 'Milk (semi-skimmed/2% fat)'], ['1.5 cl', 'Disaronno amaretto'], ['3 cl', 'Kahlúa coffee liqueur']]"
Diplomat Sour,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Italian red bitter liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Pasteurised egg white'], ['1 dash', 'Orange Bitters by Angostura']]"
Lady Jane,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['3.75 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2.5 cl', 'Orange Curaçao liqueur'], ['1.25 cl', 'Rémy Martin 1738 Cognac'], ['1.25 cl', 'Bénédictine D.O.M.'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['1 dash', 'La Fée Parisienne absinthe']]"
A Youthful Porpoise,Tiki mug or collins,A banana Porpoise & mint spring,"Shake all ingredients with ice for 12 seconds, then strain into a Tiki mug or glass filled with crushed ice","[['4.5 cl', 'Ron de Jeremy XO rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Averna amaro'], ['4.5 cl', 'Guava juice'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Bittermens Elemakule Tiki Bitters']]"
The Anniversary,Coupe glass,Luxardo maraschino cherry,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['1.25 cl', 'De Kuyper Apricot Brandy liqueur'], ['1.25 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Giffard Grenadine syrup'], ['2 dash', 'Orange Bitters by Angostura']]"
Rose Martini,Martini glass,Float edible rose petal,STIR (or SHAKE) all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', 'Rose sugar syrup'], ['4 drop', ""Difford's Margarita Bitters""]]"
Tanner's Amaretto Sour,Coupe glass,Orange zest twist,SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.,"[['3 cl', 'Disaronno amaretto'], ['2.25 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Orange juice (freshly squeezed)'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.25 cl', 'Fernet liqueur'], ['1.5 cl', 'Pasteurised egg white']]"
Ice in the Hat,Coupe glass,None,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Becherovka liqueur'], ['1.5 cl', 'Martini Bianco vermouth'], ['0.75 cl', 'Giffard Menthe Pastille white crème de menthe']]"
Topgallant,Coupe glass,Lemon zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['5 cl', 'Rutte Dry Gin'], ['3 cl', 'Vermouth di Torino'], ['0.125 cl', 'Liquore Strega'], ['1 dash', 'Angostura Aromatic Bitters']]"
Igloo,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['6 cl', 'Rutte Dry Gin'], ['1 cl', 'Crème de violette liqueur'], ['1.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.125 cl', 'Giffard Peppermint Pastille crème de menthe'], ['0.125 cl', 'La Fée Parisienne absinthe'], ['0.5 cl', 'Chilled water (omit if using wet ice)']]"
Fleur Naturel,Wine glass,Lemon zest twist,POUR all ingredients into glass and then fill glass with ice.,"[['3.5 cl', 'Avallen Calvados'], ['1.5 cl', 'Martini Bianco vermouth'], ['2.5 cl', 'Brut Champagne'], ['4.5 cl', 'Carbonated/Sparkling/Selzer mineral water']]"
Pineapple Express,Coupe glass,Grapefruit zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Pineapple rum'], ['2.25 cl', 'Martinique blanc rhum agricole'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]"
Banana Cart,Coupe glass,Lemon zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Spiced rum'], ['1.5 cl', 'Giffard Banane du Brésil liqueur'], ['1.5 cl', 'Cinnamon sugar syrup'], ['3 cl', 'Lemon juice (freshly squeezed)']]"
The Swagger,Coupe glass,Grapefruit wedge or slice on rim,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Dubonnet Red'], ['1.5 cl', 'Rabarbaro liqueur'], ['1.5 cl', 'Grapefruit juice (pink)']]"
Vanilla Mocha Espresso Martini,Martini glass,Float 3 coffee beans,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['4.5 cl', 'Ketel One Vodka'], ['3 cl', 'Espresso coffee (freshly made & hot)'], ['2 cl', 'Coffee liqueur'], ['1.5 cl', 'Irish cream liqueur'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""]]"
Popinjay,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Cynar or other carciofo amaro'], ['2.25 cl', 'Punt E Mes or other full-bodied vermouth']]"
Ruby Manhattan,Coupe glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Tawny port'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['2 dash', ""Peychaud's or other Creole-style bitters""]]"
Walnut Manhattan,Coupe glass,Luxardo Maraschino cherry dropped into glass and walnut half on rim,STIR all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Bourbon whiskey'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1.5 cl', 'Nocello walnut liqueur'], ['1 dash', 'Angostura Aromatic Bitters']]"
Yellow Cocktail,Coupe glass,Lemon zest coin-sized twist,SHAKE all ingredients with ice and strain into chilled glass.,"[['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Suze gentian liqueur'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)']]"
On Bended Knee,Coupe glass,Skewered crystalised ginger,SHAKE all ingredients with ice and strain into chilled glass.,"[['6 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['3 cl', 'Ginger liqueur'], ['2.25 cl', 'Martini Extra Dry vermouth'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'La Fée Parisienne absinthe'], ['3 drop', ""Bob's Cardamom bitters""]]"
Wogan,Coupe glass,Lime zest twist,SHAKE all ingredients with ice and fine strain into chilled glass.,"[['5 cl', 'Irish whiskey'], ['1 cl', 'De Kuyper Apricot Brandy liqueur'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['2 drop', ""Difford's Saline Solution (or ½ pinch salt)""], ['1 cl', 'Chilled water']]"
Taoiseach,Nick & Nora glass,Orange zest twist,STIR all ingredients with ice and strain into chilled glass.,"[['4.5 cl', 'Irish whiskey'], ['1 cl', 'De Kuyper Triple Sec (40%)'], ['1 cl', 'Martini Rosso sweet vermouth'], ['0.5 cl', 'Giffard Grenadine syrup'], ['1 dash', 'Angostura Aromatic Bitters'], ['1 dash', 'Orange Bitters by Angostura'], ['0.5 cl', 'Chilled water (omit if using wet ice)']]"
Apple Delight,Collins glass,Apple slice,SHAKE ingredients with ice and strain into ice-filled glass.,"[['4.5 cl', 'Bourbon whiskey'], ['2.25 cl', 'Elderflower liqueur'], ['1.5 cl', 'Lime cordial (sweetened lime juice)'], ['6 cl', 'Apple juice']]"
Autumn Breeze,Coupe glass,Slice of Lime,"Put all ingredients in a shaker with ice.
Shake for 50 shakes.
Pour into a cold Coupe glass","[['3 cl', 'Cognac'], ['3 cl', 'Calvados & straight applejacks'], ['1.5 cl', 'Pierre Ferrand Orange Curaçao'], ['1.5 cl', 'Rothman & Winter Orchard Pear liqueur'], ['0.25 cl', 'Lime juice (freshly squeezed)'], ['2 dash', 'Orange Bitters by Angostura']]"