In the video, a person is seen placing a piece of meat into a pan of hot oil. The meat is then flipped over using tongs to ensure that it is cooked evenly on both sides. The pan appears to be on a stovetop, and the oil is bubbling around the meat, indicating that it is being cooked at a high temperature. The meat is browned on the outside, suggesting that it has been seared. The person handling the meat appears to be experienced, as they are able to flip the meat with ease and precision. The video does not provide any additional context or information about the dish being prepared or the person cooking it.