In the video, we see a close-up shot of a pan on a stove where green bell peppers are being sautéed. The peppers are bright green in color and appear to be cut into strips. A yellow spatula is being used to stir and turn the peppers over in the pan. The peppers are sizzling in the pan, indicating that they are being cooked at a high temperature. The pan appears to be non-stick, and there is no visible oil or butter in the pan. The background is blurred, but it seems to be a typical kitchen setting.