In the video, a person is seen making a sushi roll. They start by placing a bed of rice on a sheet of seaweed, followed by a layer of green vegetables. Next, they add a slice of meat on top of the vegetables. The person then rolls the sushi roll tightly, using the seaweed to hold the ingredients in place. The sushi roll is then sliced into pieces, revealing the cross-section of the ingredients inside. The colors in the video are vibrant, with the green of the vegetables contrasting against the white rice and the brown meat. The sushi roll is neatly cut and presented, showcasing the skill and precision required to make sushi.