In the video, we see a close-up shot of a pot of boiling water. A person is using tongs to turn over pieces of meat that are being fried in the boiling water. The meat appears to be well-seasoned and is sizzling as it cooks. The person is carefully handling the meat, ensuring that it cooks evenly on all sides. The boiling water creates a lot of steam and bubbles, indicating that the water is at a high temperature. The person's movements are deliberate and precise, suggesting that they are experienced in cooking this type of dish. Overall, the video provides a detailed look at the process of frying meat in boiling water, highlighting the importance of careful handling and attention to detail in achieving a delicious result.