A stroopwafel ( ) ( English translation : syrup waffle , treacle waffle , or caramel waffle ; lit `` syrup waffle '' ) is a waffle made from two thin layers of baked dough with a caramel-like syrup filling in the middle .
A stroopwafel ( ] ) ( English translation : syrup waffle or treacle waffle ) is a waffle made from two thin layers of baked batter . It has a caramel-like syrup filling in the middle .