Meringue , ( \ / məˈræŋ \ / , mə-RANG ; French pronunciation : ( meˈʁɛ̃ɡ ) ) is a type of dessert , often associated with Swiss and French cuisine , made from whipped egg whites and sugar , and occasionally an acid such as cream of tartar or a small amount of vinegar .
A meringue ( pronounced \ / məˈræŋ \ / ) is a type of dessert made from whipping egg whites and sugar .