Claim: Plant-based meats contain chemicals including titanium dioxide, methylcellulose, propylene glycol, ferric phosphate and magnesium carbonate, which are used in various toxic products.
Fact-check: Are plant-based 'meats' just another person's poison?
Verdict: missing context - the post may mislead without additional context.
Organisation: Australian Associated Press
Author: Unknown
Date published: 2020-12-18T00:00:00