Claim: Study and headline saying homegrown food is more carbon intensive than conventional agriculture is meant to discourage and stop people from growing their own food
Fact-check: Study calls for people to grow their own food for many years to come, despite finding higher carbon footprint compared to conventional agriculture - Science Feedback
Verdict: misleading
Organisation: Science Feedback
Author: Stephen Bell
Date published: 2024-02-02T08:30:04