Commission Regulation (EU) 2026/751 of 31 March 2026 correcting Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for flupyradifurone and potassium phosphonate in or on certain products
Date: 2026-03-31
Institutions: Directorate-General for Health and Food Safety, European Commission
Subjects: consumer protection, crop production, food inspection, food safety, foodstuff, pesticide, pesticide residue




L_202600751EN.000101.fmx.xml












Official Journal of the European Union


EN
L series













2026/751


1.4.2026







            COMMISSION REGULATION (EU) 2026/751
of 31 March 2026
         
correcting Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for flupyradifurone and potassium phosphonate in or on certain products
(Text with EEA relevance)


THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,


Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1), point (a), thereof,

Whereas:







(1)


For the active substances flupyradifurone and potassium phosphonate, maximum residue levels (‘MRLs’) were set in Annex II to Regulation (EC) No 396/2005.












(2)


Commission Regulation (EU) 2025/581 (2), which applies from 17 April 2025, amended Regulation (EC) No 396/2005 by establishing the MRLs of flupyradifurone in pineapple and sunflower seeds. However, those MRLs set out in Regulation (EU) 2025/581 were superseded by the MRLs set out in Commission Regulation (EU) 2024/2640 (3), which, although adopted before Regulation (EU) 2025/581, applies from 30 April 2025. This was due to a clerical error in the sequence of the dates of application of Regulation (EU) 2025/581 and Regulation (EU) 2024/2640.












(3)


Regulation (EU) 2025/581 also amended Regulation (EC) No 396/2005 by establishing the MRLs of potassium phosphonate in ‘lettuces and salad plants’, lamb’s lettuce/corn salads, escaroles/broad-leaved endives, cresses and other sprouts and shoots, land cresses, roman rocket/rucola, red mustards, baby leaf crops (including brassica species), ‘lettuces and salad plants, others’, ‘spinaches and similar leaves’ purslanes, chards/beet leaves, ‘spinaches and similar leaves, others’, watercresses, globe artichokes, poppy seeds, barley, oat and rye. However, those MRLs set out in Regulation (EU) 2025/581 were superseded by the MRLs set out in Regulation (EU) 2024/2619 (4) of 8 October 2024 which, although adopted before Regulation (EU) 2025/581, applies from 29 April 2025. This was due to a clerical error in the sequence of the dates of application of Regulation (EU) 2025/581 and Regulation (EU) 2024/2619.












(4)


Regulation (EC) No 396/2005 should therefore be corrected accordingly.












(5)


The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,





HAS ADOPTED THIS REGULATION:



Article 1
Annex II to Regulation (EC) No 396/2005 is corrected in accordance with the Annex to this Regulation.


Article 2
This Regulation shall enter into force on the third day following that of its publication in the Official Journal of the European Union.




This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 31 March 2026.


For the Commission


The President

Ursula VON DER LEYEN
            





(1)  
            OJ L 70, 16.3.2005, p. 1, ELI: http://data.europa.eu/eli/reg/2005/396/oj.

(2)  Commission Regulation (EU) 2025/581 of 27 March 2025 amending Annexes II and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for cycloxydim, dichlorprop-P, flupyradifurone, methyl nonyl ketone, plant oils/citronella oil, potassium sorbate and potassium phosphonate in or on certain products (OJ L, 2025/581, 28.3.2025, ELI: http://data.europa.eu/eli/reg/2025/581/oj).

(3)  Commission Regulation (EU) 2024/2640 of 9 October 2024 amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 1,4-dimethylnaphthalene, difluoroacetic acid (DFA), fluopyram and flupyradifurone in or on certain products (OJ L, 2024/2640, 10.10.2024, ELI: http://data.europa.eu/eli/reg/2024/2640/oj).

(4)  Commission Regulation (EU) 2024/2619 of 8 October 2024 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for fosetyl, potassium phosphonates and disodium phosphonate in or on certain products (OJ L, 2024/2619, 9.10.2024, ELI: http://data.europa.eu/eli/reg/2024/2619/oj).




ANNEX
In annex II to Regulation (EC) No 396/2005, the columns for flupyradifurone and potassium phosphonate are replaced by the following:


                     ‘
                     Pesticide residues and maximum residue levels (mg/kg)









Code number


Groups and examples of individual products to which the MRLs apply (1)



Flupyradifurone


Phosphonic acid and its salts expressed as phosphonic acid (R)




(1)


(2)


(3)


(4)




0100000



FRUITS, FRESH or FROZEN; TREE NUTS



 


 




0110000



Citrus fruits



 


100




0110010


Grapefruits


3


(+)




0110020


Oranges


3


(+)




0110030


Lemons


1,5


 




0110040


Limes


1,5


 




0110050


Mandarins


1,5


 




0110990


Others (2)


3


 




0120000



Tree nuts



0,02


 




0120010


Almonds


 


1000




0120020


Brazil nuts


 


400




0120030


Cashew nuts


 


400




0120040


Chestnuts


 


1000




0120050


Coconuts


 


400




0120060


Hazelnuts/cobnuts


 


1000




0120070


Macadamias


 


400




0120080


Pecans


 


400




0120090


Pine nut kernels


 


400




0120100


Pistachios


 


1000




0120110


Walnuts


 


1000




0120990


Others (2)


 


400




0130000



Pome fruits



0,6


70




0130010


Apples


 


(+)




0130020


Pears


 


(+)




0130030


Quinces


 


 




0130040


Medlars


 


 




0130050


Loquats/Japanese medlars


 


 




0130990


Others (2)


 


 




0140000



Stone fruits



 


 




0140010


Apricots


1


60




0140020


Cherries (sweet)


2


8




0140030


Peaches


1,5


60




0140040


Plums


0,4


8




0140990


Others (2)


1,5


8




0150000



Berries and small fruits



 


 




0151000








(a)



grapes







3


 




0151010


Table grapes


 


100




0151020


Wine grapes


 


150




0152000








(b)



strawberries







0,4


70




0153000








(c)



cane fruits







6


 




0153010


Blackberries


 


200




0153020


Dewberries


 


80




0153030


Raspberries (red and yellow)


 


200




0153990


Others (2)


 


80




0154000








(d)



other small fruits and berries







 


 




0154010


Blueberries


4


150




0154020


Cranberries


0,7


1,5 (*1)





0154030


Currants (black, red and white)


0,7


150




0154040


Gooseberries (green, red and yellow)


0,7


150




0154050


Rose hips


0,7


1,5 (*1)





0154060


Mulberries (black and white)


0,7


1,5 (*1)





0154070


Azaroles/Mediterranean medlars


0,7


50




0154080


Elderberries


0,7


60




0154990


Others (2)


0,7


1,5 (*1)





0160000



Miscellaneous fruitswith



 


 




0161000








(a)



edible peel







 


 




0161010


Dates


0,01 (*1)



1,5 (*1)(+)




0161020


Figs


0,01 (*1)



1,5 (*1)(+)




0161030


Table olives


5


80




0161040


Kumquats


0,01 (*1)



3(+)




0161050


Carambolas


0,01 (*1)



1,5 (*1)(+)




0161060


Kaki/Japanese persimmons


0,01 (*1)



50




0161070


Jambuls/jambolans


0,01 (*1)



1,5 (*1)(+)




0161990


Others (2)


0,01 (*1)



1,5 (*1)





0162000








(b)



inedible peel, small







0,01 (*1)



 




0162010


Kiwi fruits (green, red, yellow)


 


150




0162020


Litchis/lychees


 


1,5 (*1)(+)




0162030


Passionfruits/maracujas


 


20(+)




0162040


Prickly pears/cactus fruits


 


1,5 (*1)(+)




0162050


Star apples/cainitos


 


1,5 (*1)(+)




0162060


American persimmons/Virginia kaki


 


1,5 (*1)(+)




0162990


Others (2)


 


1,5 (*1)





0163000








(c)



inedible peel, large







 


 




0163010


Avocados


0,6


50




0163020


Bananas


0,01 (*1)



1,5 (*1)





0163030


Mangoes


0,7


1,5 (*1)





0163040


Papayas


0,4


3(+)




0163050


Granate apples/pomegranates


0,01 (*1)



70




0163060


Cherimoyas


0,01 (*1)



1,5 (*1)(+)




0163070


Guavas


0,01 (*1)



1,5 (*1)(+)




0163080


Pineapples



0,3



20(+)




0163090


Breadfruits


0,01 (*1)



1,5 (*1)(+)




0163100


Durians


0,01 (*1)



1,5 (*1)(+)




0163110


Soursops/guanabanas


0,01 (*1)



1,5 (*1)(+)




0163990


Others (2)


0,01 (*1)



1,5 (*1)





0200000



VEGETABLES, FRESH or FROZEN



 


 




0210000



Root and tuber vegetables



 


 




0211000








(a)



potatoes







0,05


150(+)




0212000








(b)



tropical root and tuber vegetables







0,05


1,5 (*1)





0212010


Cassava roots/manioc


 


(+)




0212020


Sweet potatoes


 


 




0212030


Yams


 


(+)




0212040


Arrowroots


 


(+)




0212990


Others (2)


 


 




0213000








(c)



other root and tuber vegetables except sugar beets







0,9


 




0213010


Beetroots


 


1,5 (*1)





0213020


Carrots


 


1,5 (*1)





0213030


Celeriacs/turnip rooted celeries


 


6




0213040


Horseradishes


 


150




0213050


Jerusalem artichokes


 


1,5 (*1)(+)




0213060


Parsnips


 


6(+)




0213070


Parsley roots/Hamburg roots parsley


 


4(+)




0213080


Radishes


 


40




0213090


Salsifies


 


1,5 (*1)(+)




0213100


Swedes/rutabagas


 


1,5 (*1)(+)




0213110


Turnips


 


1,5 (*1)(+)




0213990


Others (2)


 


1,5 (*1)





0220000



Bulb vegetables



0,01 (*1)



 




0220010


Garlic


 


20




0220020


Onions


 


40




0220030


Shallots


 


20




0220040


Spring onions/green onions and Welsh onions


 


10




0220990


Others (2)


 


10




0230000



Fruiting vegetables



 


 




0231000








(a)



Solanaceae and Malvaceae







 


 




0231010


Tomatoes


0,7


70




0231020


Sweet peppers/bell peppers


0,9


70




0231030


Aubergines/eggplants


1


70




0231040


Okra/lady's fingers


0,9


1,5 (*1)(+)




0231990


Others (2)


0,01 (*1)



70




0232000








(b)



cucurbits with edible peel







0,6


80




0232010


Cucumbers


 


 




0232020


Gherkins


 


 




0232030


Courgettes


 


 




0232990


Others (2)


 


 




0233000








(c)



cucurbits with inedible peel







 


60(+)




0233010


Melons


0,01 (*1)



(+)




0233020


Pumpkins


0,01 (*1)



(+)




0233030


Watermelons


0,15


(+)




0233990


Others (2)


0,01 (*1)



(+)




0234000








(d)



sweet corn







0,05


1,5 (*1)





0239000








(e)



other fruiting vegetables







0,01 (*1)



1,5 (*1)





0240000



Brassica vegetables(excluding brassica roots and brassica baby leaf crops)



 


 




0241000








(a)



flowering brassica







0,6


50




0241010


Broccoli


 


 




0241020


Cauliflowers


 


 




0241990


Others (2)


 


 




0242000








(b)



head brassica







 


2




0242010


Brussels sprouts


0,09


 




0242020


Head cabbages


0,3


 




0242990


Others (2)


0,01 (*1)



 




0243000








(c)



leafy brassica







4


20




0243010


Chinese cabbages/pe-tsai


 


 




0243020


Kales


 


 




0243990


Others (2)


 


 




0244000








(d)



kohlrabies







0,09


5




0250000



Leaf vegetables, herbs and edible flowers



 


 




0251000








(a)



lettuces and salad plants







 



200





0251010


Lamb's lettuces/corn salads


6



200





0251020


Lettuces


6


200




0251030


Escaroles/broad-leaved endives


0,07



200





0251040


Cresses and other sprouts and shoots


6



200





0251050


Land cresses


6



200





0251060


Roman rocket/rucola


6



200





0251070


Red mustards


6



200





0251080


Baby leaf crops (including brassica species)


6



200





0251990


Others (2)


6



200





0252000








(b)



spinaches and similar leaves







6



200





0252010


Spinaches


 


200




0252020


Purslanes


 



200





0252030


Chards/beet leaves


 



200





0252990


Others (2)


 



200





0253000








(c)



grape leaves and similar species







0,03(+)


1,5 (*1)(+)




0254000








(d)



watercresses







0,07



90(+)





0255000








(e)



witloofs/Belgian endives







0,07


150




0256000








(f)



herbs and edible flowers







40


300




0256010


Chervil


 


 




0256020


Chives


 


 




0256030


Celery leaves


 


 




0256040


Parsley


 


 




0256050


Sage


 


 




0256060


Rosemary


 


 




0256070


Thyme


 


 




0256080


Basil and edible flowers


 


 




0256090


Laurel/bay leaves


 


 




0256100


Tarragon


 


 




0256990


Others (2)


 


 




0260000



Legume vegetables



 


1,5 (*1)





0260010


Beans (with pods)


0,5


 




0260020


Beans (without pods)


0,4


(+)




0260030


Peas (with pods)


0,5


 




0260040


Peas (without pods)


0,4


 




0260050


Lentils


0,4


(+)




0260990


Others (2)


0,01 (*1)



 




0270000



Stem vegetables



0,01 (*1)



 




0270010


Asparagus


 


1,5 (*1)





0270020


Cardoons


 


1,5 (*1)(+)




0270030


Celeries


 


1,5 (*1)(+)




0270040


Florence fennels


 


1,5(+)




0270050


Globe artichokes


 



150





0270060


Leeks


 


10




0270070


Rhubarbs


 


1,5 (*1)





0270080


Bamboo shoots


 


1,5 (*1)(+)




0270090


Palm hearts


 


1,5 (*1)(+)




0270990


Others (2)


 


1,5 (*1)





0280000



Fungi, mosses and lichens



0,01 (*1)



1,5 (*1)





0280010


Cultivated fungi


 


 




0280020


Wild fungi


 


 




0280990


Mosses and lichens


 


(+)




0290000



Algae and prokaryotes organisms



0,01 (*1)



1,5 (*1)(+)




0300000



PULSES



3


 




0300010


Beans


 


3




0300020


Lentils


 


3(+)




0300030


Peas


 


4(+)




0300040


Lupins/lupini beans


 


3(+)




0300990


Others (2)


 


3(+)




0400000



OILSEEDS AND OIL FRUITS



 


 




0401000



Oilseeds



 


(+)




0401010


Linseeds


0,01 (*1)



1,5 (*1)(+)




0401020


Peanuts/groundnuts


0,04


3(+)




0401030


Poppy seeds


0,01 (*1)




200(+)





0401040


Sesame seeds


3


1,5 (*1)(+)




0401050


Sunflower seeds



0,8



1,5 (*1)(+)




0401060


Rapeseeds/canola seeds


0,3


1,5 (*1)(+)




0401070


Soyabeans


1,5


1,5 (*1)(+)




0401080


Mustard seeds


0,3


1,5 (*1)(+)




0401090


Cotton seeds


0,8


1,5 (*1)(+)




0401100


Pumpkin seeds


0,01 (*1)



1,5 (*1)(+)




0401110


Safflower seeds


0,01 (*1)



1,5 (*1)(+)




0401120


Borage seeds


0,01 (*1)



1,5 (*1)(+)




0401130


Gold of pleasure seeds


0,01 (*1)



1,5 (*1)(+)




0401140


Hemp seeds


0,01 (*1)



1,5 (*1)(+)




0401150


Castor beans


0,01 (*1)



1,5 (*1)(+)




0401990


Others (2)


0,01 (*1)



1,5 (*1)(+)




0402000



Oil fruits



 


 




0402010


Olives for oil production


5


80




0402020


Oil palms kernels


0,01 (*1)



1,5 (*1)(+)




0402030


Oil palms fruits


0,01 (*1)



1,5 (*1)(+)




0402040


Kapok


0,01 (*1)



1,5 (*1)(+)




0402990


Others (2)


0,01 (*1)



1,5 (*1)





0500000



CEREALS



 


 




0500010


Barley


3



80(+)





0500020


Buckwheat and other pseudocereals


0,01 (*1)



2




0500030


Maize/corn


0,02


1,5 (*1)(+)




0500040


Common millet/proso millet


0,02


1,5 (*1)(+)




0500050


Oat


3



80(+)





0500060


Rice


0,01 (*1)



3




0500070


Rye


1



80





0500080


Sorghum


3


1,5 (*1)(+)




0500090


Wheat


1


80




0500990


Others (2)


0,01 (*1)



1,5 (*1)





0600000



TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS



 


 




0610000



Teas



0,05 (*1)



20 (*1)





0620000



Coffee beans



1


20 (*1)(+)




0630000



Herbal infusions from



0,05 (*1)



 




0631000








(a)



flowers







 


20 (*1)(+)




0631010


Chamomile


 


(+)




0631020


Hibiscus/roselle


 


(+)




0631030


Rose


 


(+)




0631040


Jasmine


 


(+)




0631050


Lime/linden


 


(+)




0631990


Others (2)


 


(+)




0632000








(b)



leaves and herbs







 


1500




0632010


Strawberry


 


 




0632020


Rooibos


 


 




0632030


Mate/maté


 


 




0632990


Others (2)


 


 




0633000








(c)



roots







 


20 (*1)(+)




0633010


Valerian


 


(+)




0633020


Ginseng


 


(+)




0633990


Others (2)


 


(+)




0639000








(d)



any other parts of the plant







 


20 (*1)(+)




0640000



Cocoa beans



0,05 (*1)



20 (*1)(+)




0650000



Carobs/Saint John's breads



0,05 (*1)



20 (*1)(+)




0700000



HOPS



10


1500




0800000



SPICES



 


 




0810000



Seed spices



0,05 (*1)



300




0810010


Anise/aniseed


 


 




0810020


Black caraway/black cumin


 


 




0810030


Celery


 


 




0810040


Coriander


 


 




0810050


Cumin


 


 




0810060


Dill


 


 




0810070


Fennel


 


 




0810080


Fenugreek


 


 




0810090


Nutmeg


 


 




0810990


Others (2)


 


 




0820000



Fruit spices



0,05 (*1)



300




0820010


Allspice/pimento


 


 




0820020


Sichuan pepper


 


 




0820030


Caraway


 


 




0820040


Cardamom


 


 




0820050


Juniper berry


 


 




0820060


Peppercorn (black, green and white)


 


 




0820070


Vanilla


 


 




0820080


Tamarind


 


 




0820990


Others (2)


 


 




0830000



Bark spices



0,05 (*1)



20 (*1)(+)




0830010


Cinnamon


 


(+)




0830990


Others (2)


 


(+)




0840000



Root and rhizome spices



 


 




0840010


Liquorice


0,05 (*1)



20 (*1)(+)




0840020


Ginger (10)


 


 




0840030


Turmeric/curcuma


0,05 (*1)



20 (*1)(+)




0840040


Horseradish (11)


 


 




0840990


Others (2)


0,05 (*1)



20 (*1)(+)




0850000



Bud spices



0,05 (*1)



20 (*1)(+)




0850010


Cloves


 


(+)




0850020


Capers


 


(+)




0850990


Others (2)


 


(+)




0860000



Flower pistil spices



0,05 (*1)



20 (*1)(+)




0860010


Saffron


 


(+)




0860990


Others (2)


 


(+)




0870000



Aril spices



0,05 (*1)



20 (*1)(+)




0870010


Mace


 


(+)




0870990


Others (2)


 


(+)




0900000



SUGAR PLANTS



0,01 (*1)



 




0900010


Sugar beet roots


 


1,5 (*1)(+)




0900020


Sugar canes


 


1,5 (*1)(+)




0900030


Chicory roots


 


70




0900990


Others (2)


 


1,5 (*1)





1000000



PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS



 


 




1010000



Commodities from



 


 




1011000








(a)



swine







 


 




1011010


Muscle


0,03


0,5




1011020


Fat


0,02


1,5




1011030


Liver


0,1


0,5




1011040


Kidney


0,15


4




1011050


Edible offals (other than liver and kidney)


0,15


4




1011990


Others (2)


0,15


0,5




1012000








(b)



bovine







 


 




1012010


Muscle


0,3


0,6




1012020


Fat


0,2


2




1012030


Liver


1


0,9




1012040


Kidney


1


7




1012050


Edible offals (other than liver and kidney)


1


7




1012990


Others (2)


1


0,6




1013000








(c)



sheep







 


 




1013010


Muscle


0,3


0,6




1013020


Fat


0,2


2




1013030


Liver


1


0,9




1013040


Kidney


1


7




1013050


Edible offals (other than liver and kidney)


1


7




1013990


Others (2)


1


0,6




1014000








d)



goat







 


 




1014010


Muscle


0,3


0,6




1014020


Fat


0,2


2




1014030


Liver


1


0,9




1014040


Kidney


1


7




1014050


Edible offals (other than liver and kidney)


1


7




1014990


Others (2)


1


0,6




1015000








(e)



equine







 


 




1015010


Muscle


0,3


0,6




1015020


Fat


0,2


2




1015030


Liver


1


0,9




1015040


Kidney


1


7




1015050


Edible offals (other than liver and kidney)


1


7




1015990


Others (2)


1


0,6




1016000








(f)



poultry







0,01 (*1)



0,5




1016010


Muscle


 


 




1016020


Fat


 


 




1016030


Liver


 


 




1016040


Kidney


 


 




1016050


Edible offals (other than liver and kidney)


 


 




1016990


Others (2)


 


 




1017000








(g)



other farmed terrestrial animals







 


 




1017010


Muscle


0,3


0,6




1017020


Fat


0,2


2




1017030


Liver


1


0,9




1017040


Kidney


1


7




1017050


Edible offals (other than liver and kidney)


1


7




1017990


Others (2)


1


0,6




1020000



Milk



 


0,4




1020010


Cattle


0,15


 




1020020


Sheep


0,15


 




1020030


Goat


0,15


 




1020040


Horse


0,01 (*1)



 




1020990


Others (2)


0,01 (*1)



 




1030000



Birds eggs



0,01 (*1)



0,5




1030010


Chicken


 


 




1030020


Duck


 


 




1030030


Geese


 


 




1030040


Quail


 


 




1030990


Others (2)


 


 




1040000



Honey and other apiculture products (7)



2


100




1050000



Amphibians and Reptiles



0,01 (*1)



0,5 (*1)





1060000



Terrestrial invertebrate animals



0,01 (*1)



0,5 (*1)





1070000



Wild terrestrial vertebrate animals



0,01 (*1)



0,5 (*1)





1100000



PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)



 


 




1200000



PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)



 


 




1300000



PROCESSED FOOD PRODUCTS (9)



 


 










(+)


Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.





Flupyradifurone

For this product the MRL shall apply from 10 May 2022

0253000 (c) grape leaves and similar species


Phosphonic acid and its salts expressed as phosphonic acid (R)

(R) The residue definition differs for the following combinations pesticide-code number: Phosphonic acid and its salts expressed as phosphonic acid - code 1000000 except 1040000: Phosphonic acid
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 9 October 2026, or, if that information is not submitted by that date, the lack of it.

0110010 Grapefruits


0110020 Oranges


0130010 Apples


0130020 Pears


0163080 Pineapples


0233000 (c) cucurbits with inedible peel


0233010 Melons


0233020 Pumpkins


0233030 Watermelons


0233990 Others (2)

The European Food Safety Authority identified some information on monitoring data as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 9 October 2029, or, if that information is not submitted by that date, the lack of it.

0161010 Dates


0161020 Figs


0161040 Kumquats


0161050 Carambolas


0161070 Jambuls/jambolans


0162020 Litchis/lychees


0162030 Passionfruits/maracujas


0162040 Prickly pears/cactus fruits


0162050 Star apples/cainitos


0162060 American persimmons/Virginia kaki


0163040 Papayas


0163060 Cherimoyas


0163070 Guavas


0163090 Breadfruits


0163100 Durians


0163110 Soursops/guanabanas


0212010 Cassava roots/manioc


0212030 Yams


0212040 Arrowroots


0213050 Jerusalem artichokes


0213060 Parsnips


0213070 Parsley roots/Hamburg roots parsley


0213090 Salsifies


0213100 Swedes/rutabagas


0213110 Turnips


0231040 Okra/lady's fingers


0253000 (c) grape leaves and similar species


0254000 (d) watercresses


0260020 Beans (without pods)


0260050 Lentils


0270020 Cardoons


0270030 Celeries


0270040 Florence fennels


0270080 Bamboo shoots


0270090 Palm hearts


0280990 Mosses and lichens


0290000 Algae and prokaryotes organisms


0300020 Lentils


0300040 Lupins/lupini beans


0300990 Others (2)


0401000 Oilseeds


0401010 Linseeds


0401020 Peanuts/groundnuts


0401030 Poppy seeds


0401040 Sesame seeds


0401050 Sunflower seeds


0401060 Rapeseeds/canola seeds


0401070 Soyabeans


0401080 Mustard seeds


0401090 Cotton seeds


0401100 Pumpkin seeds


0401110 Safflower seeds


0401120 Borage seeds


0401130 Gold of pleasure seeds


0401140 Hemp seeds


0401150 Castor beans


0401990 Others (2)


0402020 Oil palms kernels


0402030 Oil palms fruits


0402040 Kapok


0500010 Barley


0500030 Maize/corn


0500040 Common millet/proso millet


0500050 Oat


0500080 Sorghum


0620000 Coffee beans


0631000 (a) flowers


0631010 Chamomile


0631020 Hibiscus/roselle


0631030 Rose


0631040 Jasmine


0631050 Lime/linden


0631990 Others (2)


0633000 (c) roots


0633010 Valerian


0633020 Ginseng


0633990 Others (2)


0639000 (d) any other parts of the plant


0640000 Cocoa beans


0650000 Carobs/Saint John's breads


0830000 Bark spices


0830010 Cinnamon


0830990 Others (2)


0840010 Liquorice


0840030 Turmeric/curcuma


0840990 Others (2)


0850000 Bud spices


0850010 Cloves


0850020 Capers


0850990 Others (2)


0860000 Flower pistil spices


0860010 Saffron


0860990 Others (2)


0870000 Aril spices


0870010 Mace


0870990 Others (2)


0900010 Sugar beet roots


0900020 Sugar canes

The European Food Safety Authority identified some information on processing studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 9 October 2026, or, if that information is not submitted by that date, the lack of it.

0211000 (a) potatoes

The European Food Safety Authority identified some information on residue trials and monitoring data as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 9 October 2026, or, if that information is not submitted by that date, the lack of it.

0300030 Peas’







(*1)  Indicates lower limit of analytical determination

(1)  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I



ELI: http://data.europa.eu/eli/reg/2026/751/oj
ISSN 1977-0677 (electronic edition)