Commission Delegated Regulation (EU) 2022/16 of 22 October 2021 correcting certain language versions of Delegated Regulation (EU) 2019/934 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files
Date: 2021-10-22
Institutions: Directorate-General for Translation, European Commission
Subjects: alcohol, distillation, food additive, production standard, quality control of agricultural products, regulation of agricultural production, vineyard, vinification, viticulture, wine








L_2022005EN.01000101.xml










10.1.2022   


EN


Official Journal of the European Union


L 5/1








            COMMISSION DELEGATED REGULATION (EU) 2022/16
of 22 October 2021
         
correcting certain language versions of Delegated Regulation (EU) 2019/934 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files


THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,


Having regard to Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007 (1), and in particular Article 75(2) and Article 80(4) thereof,

Whereas:







(1)


The French, Latvian, Polish, Romanian and Spanish language versions of Commission Delegated Regulation (EU) 2019/934 (2) contain an error in the eleventh indent of point A.2(e) of Part B of Annex I as regards the wines originating in Canada subject to the maximum sulphur dioxide content of 400 milligrams per litre.












(2)


The French, Latvian, Polish, Romanian and Spanish language versions of Delegated Regulation (EU) 2019/934 should therefore be corrected accordingly. The other language versions are not affected,





HAS ADOPTED THIS REGULATION:



Article 1

(does not concern the English language)



Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.




This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 22 October 2021.


For the Commission


The President

Ursula VON DER LEYEN
            





(1)  
            OJ L 347, 20.12.2013, p. 671.

(2)  Commission Delegated Regulation (EU) 2019/934 of 12 March 2019 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files (OJ L 149, 7.6.2019, p. 1).