Commission Regulation (EU) 2021/1807 of 13 October 2021 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acibenzolar-S-methyl, aqueous extract from the germinated seeds of sweet Lupinus albus, azoxystrobin, clopyralid, cyflufenamid, fludioxonil, fluopyram, fosetyl, metazachlor, oxathiapiprolin, tebufenozide and thiabendazole in or on certain products (Text with EEA relevance)
Date: 2021-10-13
Institutions: Directorate-General for Health and Food Safety, European Commission
Subjects: consumer protection, crop production, food inspection, food safety, foodstuff, pesticide, pesticide residue




L_2021365EN.01000101.xml










14.10.2021   


EN


Official Journal of the European Union


L 365/1








            COMMISSION REGULATION (EU) 2021/1807
of 13 October 2021
         
amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acibenzolar-S-methyl, aqueous extract from the germinated seeds of sweet Lupinus albus, azoxystrobin, clopyralid, cyflufenamid, fludioxonil, fluopyram, fosetyl, metazachlor, oxathiapiprolin, tebufenozide and thiabendazole in or on certain products
(Text with EEA relevance)


THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,


Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 5(1) and Article 14(1)(a) thereof,

Whereas:







(1)


For acibenzolar-S-methyl, azoxystrobin, cyflufenamid, fludioxonil, fluopyram, metazachlor, oxathiapiprolin, tebufenozide and thiabendazole, maximum residue levels (‘MRLs’) were set in Annex II to Regulation (EC) No 396/2005. For clopyralid and fosetyl, MRLs were set in Part A of Annex III to that Regulation. For aqueous extract from the germinated seeds of sweet Lupinus albus, no specific MRLs were set in Regulation (EC) No 396/2005 nor was that substance included in Annex IV to that Regulation, so the default value of 0,01 mg/kg laid down in Article 18(1)(b) thereof applies.












(2)


In the context of a procedure for the authorisation of the use of a plant protection product containing the active substance acibenzolar-S-methyl on hazelnuts/cobnuts, beans and peas (with pods), an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs.












(3)


As regards clopyralid, such an application was submitted for wheat, oat and products of animal origin, following uses of clopyralid on cereals, pastures and grasslands. As regards fludioxonil, such an application was submitted for blueberries, cranberries, currants and gooseberries. As regards fosetyl, such an application was submitted for almonds, chestnuts, hazelnuts/cobnuts, pistachios, walnuts, granate apples/pomegranates, herbs and edible flowers, blueberries, gooseberries, currants, garlic, shallots, wine grapes, avocados, table olives, olives for oil production, potatoes, horseradishes, flowering brassica, Chinese cabbages, kales, spinaches, wheat and products of animal origin following uses of potassium phosphonates. As regards metazachlor, such an application was submitted for horseradishes, swedes, turnips and bovine liver. As regards oxathiapiprolin, such an application was submitted for hops. As regards tebufenozide, such an application was submitted for apricots and peaches. As regards thiabendazole, such an application was submitted for citrus fruits and witloofs/Belgian endives.












(4)


In accordance with Article 6(2) and (4) of Regulation (EC) No 396/2005 applications for import tolerances were submitted for azoxystrobin used in the United States on sugar beet roots, cyflufenamid used in the United States on hops, fluopyram used in the United States on soyabeans, oxathiapiprolin used in China on grapes and in Canada and the United States on citrus fruits, blackberries, dewberries, raspberries, Chinese cabbage, basil and edible flowers, asparagus, potatoes, sweet potatoes, bulb vegetables, ‘Solanaceae and Malvaceae’, cucurbits, flowering brassica, Brussels sprouts, head cabbages, ‘lettuces and salad plants’, ‘spinaches and similar leaves’, peas (with and without pods), leeks and ginseng, and thiabendazole used in the United States on sweet potatoes and in Guatemala, Belize, Honduras, Panama, Dominican Republic, Nicaragua and Costa Rica on mangoes. The applicants state that the authorised uses of those substances on such crops in those countries lead to residues exceeding the MRLs contained in Regulation (EC) No 396/2005 and that higher MRLs are necessary to avoid trade barriers for the importation of those crops.












(5)


In accordance with Article 8 of Regulation (EC) No 396/2005, those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Commission.












(6)


The European Food Safety Authority (‘the Authority’) assessed the applications and the evaluation reports, examining in particular the risks to the consumer and, where relevant, to animals, and gave reasoned opinions on the proposed MRLs (2). It forwarded those opinions to the applicants, the Commission and the Member States and made them available to the public.












(7)


As regards oxathiapiprolin, the Authority concluded that for dewberries, potatoes, sweet potatoes, Brussels sprouts and peas (without pods), the submitted data was insufficient to set new MRLs. As regards all other applications, the Authority concluded that all requirements with respect to data were met and that the modifications to the MRLs requested by the applicants were acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. The Authority took into account the most recent information on the toxicological properties of the substances. Neither the lifetime exposure to these substances via consumption of all food products that may contain them, nor the short-term exposure due to high consumption of the relevant products showed that there is a risk that the acceptable daily intake or the acute reference dose is exceeded.












(8)


As regards fluopyram, several MRLs were modified by Commission Regulation (EU) 2021/618 (3). That Regulation lowered the MRL for soyabeans as of 6 November 2021. In the interest of legal certainty, it is appropriate for the MRL provided for by this Regulation to apply from the same date.












(9)


In the context of the approval of the active substance aqueous extract from the germinated seeds of sweet Lupinus albus, an MRL application was included in the summary dossier in accordance with Article 8(1)(g) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council (4). That application was evaluated by the Member State concerned in accordance with Article 11(2) of that Regulation. The Authority assessed the application and delivered a conclusion on the peer review of the pesticide risk assessment of the active substance (5), where it recommended the inclusion of aqueous extract from the germinated seeds of sweet Lupinus albus in Annex IV to Regulation (EC) No 396/2005.












(10)


Based on the reasoned opinions and the conclusion of the Authority and taking into account the factors relevant to the matter under consideration, the respective modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.












(11)


Regulation (EC) No 396/2005 should therefore be amended accordingly.












(12)


The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,





HAS ADOPTED THIS REGULATION:



Article 1
Annexes II, III and IV to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.


Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
It shall apply from 6 November 2021 as regards the MRL for fluopyram in soyabeans.




This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 13 October 2021.


For the Commission


The President

Ursula VON DER LEYEN
            





(1)  
            OJ L 70, 16.3.2005, p. 1.

(2)  EFSA scientific reports available online: http://www.efsa.europa.eu:






 


Reasoned opinion on the modification of the existing maximum residue level for acibenzolar-S-methyl in hazelnuts. EFSA Journal 2019;17(6):5705.










 


Reasoned opinion on the modification of the existing maximum residue levels for acibenzolar-S-methyl in beans with pods and peas with pods. EFSA Journal 2021;19(2):6430.










 


Reasoned opinion on the setting of import tolerance for azoxystrobin in sugar beet roots. EFSA Journal 2021;19(2):6401.










 


Reasoned opinion on the modification of the existing maximum residue levels for clopyralid in various commodities. EFSA Journal 2021;19(1):6389.










 


Reasoned opinion on the setting of import tolerance for cyflufenamid in hops. EFSA Journal 2021;19(3):6492.










 


Reasoned opinion on the modification of the existing maximum residue levels for fludioxonil in certain small fruits and berries. EFSA Journal 2021;19(3):6477.










 


Reasoned opinion on the review of the existing maximum residue levels for fluopyram according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2020;18(4):6059.










 


Reasoned opinion on the modification of the existing maximum residue level for fosetyl/phosphonic acid for potatoes and wheat. EFSA Journal 2019;17(5):5703.










 


Reasoned opinion on the modification of the existing maximum residue levels for fosetyl/phosphonic acid in various crops. EFSA Journal 2020;18(1):5964.










 


Reasoned opinion on the modification of the existing maximum residue levels for potassium phosphonates in flowering brassica, Chinese cabbages, kales and spinaches. EFSA Journal 2020;18(5):6122.










 


Reasoned opinion on the modification of the existing maximum residue levels for potassium phosphonates in various crops. EFSA Journal 2020;18(9):6240.










 


Reasoned opinion on the evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for metazachlor in various commodities. EFSA Journal 2019;17(10):5819.










 


Reasoned opinion on the modification of the existing maximum residue levels and setting of import tolerances for oxathiapiprolin in various commodities. EFSA Journal 2019;17(7):5759.










 


Reasoned opinion on the setting of import tolerances for oxathiapiprolin in various crops. EFSA Journal 2020;18(6):6155.










 


Reasoned opinion on the modification of the existing maximum residue levels for tebufenozide in apricots and peaches. EFSA Journal 2021;19(1):6400.










 


Reasoned opinion on the modification of the existing maximum residue levels and setting of import tolerances for thiabendazole in various crops. EFSA Journal 2021;19(5):6586.





(3)  Commission Regulation (EU) 2021/618 of 15 April 2021 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for diclofop, fluopyram, ipconazole and terbuthylazine in or on certain products (OJ L 131, 16.4.2021, p. 55).

(4)  Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1).

(5)  Conclusion on the peer review of the pesticide risk assessment of the active substance aqueous extract from the germinated seeds of sweet Lupinus albus. EFSA Journal 2020;18(7):6190.




ANNEX
Annexes II, III and IV to Regulation (EC) No 396/2005 are amended as follows:






(1)


in Annex II, the columns for acibenzolar-S-methyl, azoxystrobin, cyflufenamid, fludioxonil, fluopyram, metazachlor, oxathiapiprolin, tebufenozide and thiabendazole are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)

















Code number




Groups and examples of individual products to which the MRLs apply
 (1)




Acibenzolar-S-methyl (sum of acibenzolar-S-methyl and acibenzolar acid (free and conjugated), expressed as acibenzolar-S-methyl)




Azoxystrobin




Cyflufenamid (sum of cyflufenamid (Z-isomer) and its E-isomer, expressed as cyflufenamid) (R) (A)




Fludioxonil (R) (F)




Fluopyram (R)




Metazachlor (Sum of metabolites 479M04, 479M08 and 479M16, expressed as metazachlor) (R)




Oxathiapiprolin




Tebufenozide (F)




Thiabendazole (R)





(1)


(2)


(3)


(4)


(5)


(6)


(7)


(8)


(9)


(10)


(11)




0100000 



FRUITS, FRESH or FROZEN; TREE NUTS



 


 


 


 


 


0,02  (*1)



 


 


 




0110000 



Citrus fruits



0,01  (*1)



15 


0,01  (*1)



10 


 


 



0,05 



2 


7 




0110010 


Grapefruits


 


 


 


 


0,5 


 


 


 


 




0110020 


Oranges


 


 


 


 


0,5 


 


 


 


 




0110030 


Lemons


 


 


 


 


0,9 (+)


 


 


 


 




0110040 


Limes


 


 


 


 


0,01  (*1)



 


 


 


 




0110050 


Mandarins


 


 


 


 


0,9 (+)


 


 


 


 




0110990 


Others (2)


 


 


 


 


0,01  (*1)



 


 


 


 




0120000 



Tree nuts



 


 


0,01  (*1)



 


0,03 


 


0,01  (*1)



 


0,02  (*1)





0120010 


Almonds


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,05 


 




0120020 


Brazil nuts


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120030 


Cashew nuts


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120040 


Chestnuts


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120050 


Coconuts


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120060 


Hazelnuts/cobnuts



0,2 



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120070 


Macadamias


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120080 


Pecans


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120090 


Pine nut kernels


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0120100 


Pistachios


0,01  (*1)



1 


 


0,2 


 


 


 


0,01  (*1)



 




0120110 


Walnuts


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,05 


 




0120990 


Others (2)


0,01  (*1)



0,01 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0130000 



Pome fruits



 


0,01  (*1)



0,06 


5 


0,8 


 


0,01  (*1)



1 


 




0130010 


Apples


0,3 


 


 


 


 


 


 


 


4 (+)




0130020 


Pears


0,2 


 


 


 


 


 


 


 


4 




0130030 


Quinces


0,2 


 


 


 


 


 


 


 


3 




0130040 


Medlars


0,2 


 


 


 


 


 


 


 


3 




0130050 


Loquats/Japanese medlars


0,2 


 


 


 


 


 


 


 


3 




0130990 


Others (2)


0,2 


 


 


 


 


 


 


 


0,01  (*1)





0140000 



Stone fruits



 


2 


 


 


 


 


0,01  (*1)



 


0,01  (*1)





0140010 


Apricots


0,2 


 


0,06 


5 


1,5 


 


 



1,5 



 




0140020 


Cherries (sweet)


0,01  (*1)



 


0,1 


5 


2 


 


 


0,01  (*1)(+)


 




0140030 


Peaches


0,2 


 


0,06 


10 


1,5 


 


 



1,5 



 




0140040 


Plums


0,01  (*1)



 


0,07 


5 


0,6 


 


 


0,01  (*1)



 




0140990 


Others (2)


0,01  (*1)



 


0,06 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



 




0150000 



Berries and small fruits



 


 


 


 


 


 


 


 


0,01  (*1)





0151000 








(a)



grapes







0,01  (*1)



3 


0,2 


 


 


 


0,7 


4 


 




0151010 


Table grapes


 


 


 


5 


2 


 


 


 


 




0151020 


Wine grapes


 


 


 


4 


1,5 


 


 


 


 




0152000 








(b)



strawberries







0,15 


10 


0,04 


4 


2 


 


0,01  (*1)



0,01  (*1)



 




0153000 








(c)



cane fruits







0,01  (*1)



5 


0,01  (*1)



5 


5 


 


 


 


 




0153010 


Blackberries


 


 


 


 


 


 



0,5 



0,01  (*1)



 




0153020 


Dewberries


 


 


 


 


 


 


0,01  (*1)



0,01  (*1)



 




0153030 


Raspberries (red and yellow)


 


 


 


 


 


 



0,5 



2 


 




0153990 


Others (2)


 


 


 


 


 


 


0,01  (*1)



0,01  (*1)



 




0154000 








(d)



other small fruits and berries







 


 


0,01  (*1)



 


 


 


0,01  (*1)



 


 




0154010 


Blueberries


0,01  (*1)



5 


 



4 



7 


 


 


3 


 




0154020 


Cranberries


0,15 


0,5 


 



4 



4 


 


 


0,5 


 




0154030 


Currants (black, red and white)


0,01  (*1)



5 


 



4 



4 


 


 


0,01  (*1)



 




0154040 


Gooseberries (green, red and yellow)


0,01  (*1)



5 


 



4 



4 


 


 


0,01  (*1)



 




0154050 


Rose hips


0,01  (*1)



5 


 


0,01  (*1)



3 


 


 


0,01  (*1)



 




0154060 


Mulberries (black and white)


0,01  (*1)



5 


 


0,01  (*1)



4 


 


 


0,01  (*1)



 




0154070 


Azaroles/Mediterranean medlars


0,01  (*1)



5 


 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



 




0154080 


Elderberries


0,01  (*1)



5 


 


4 


4 


 


 


0,01  (*1)



 




0154990 


Others (2)


0,01  (*1)



5 


 


0,01  (*1)



3 


 


 


0,01  (*1)



 




0160000 



Miscellaneous fruitswith



 


 


0,01  (*1)



 


 


 


0,01  (*1)



 


 




0161000 








(a)



edible peel







0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)



 


 


 


 




0161010 


Dates


 


0,01  (*1)



 


 


 


 


 


0,01  (*1)



0,01  (*1)





0161020 


Figs


 


0,01  (*1)



 


 


 


 


 


0,01  (*1)



0,01  (*1)





0161030 


Table olives


 


0,01  (*1)



 


 


 


 


 


0,01  (*1)



0,01  (*1)





0161040 


Kumquats


 


0,01  (*1)



 


 


 


 


 


2 


7 




0161050 


Carambolas


 


0,1 


 


 


 


 


 


0,01  (*1)



0,01  (*1)





0161060 


Kaki/Japanese persimmons


 


0,01  (*1)



 


 


 


 


 


0,01  (*1)



0,01  (*1)





0161070 


Jambuls/jambolans


 


0,01  (*1)



 


 


 


 


 


0,01  (*1)



0,01  (*1)





0161990 


Others (2)


 


0,01  (*1)



 


 


 


 


 


0,01  (*1)



0,01  (*1)





0162000 








(b)



inedible peel, small







 


 


 


 


0,01  (*1)



 


 


 


0,01  (*1)





0162010 


Kiwi fruits (green, red, yellow)


0,4 


0,01  (*1)



 


15 


 


 


 


0,5 


 




0162020 


Litchis/lychees


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



 


 


 


0,01  (*1)



 




0162030 


Passionfruits/maracujas


0,01  (*1)



4 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0162040 


Prickly pears/cactus fruits


0,01  (*1)



0,3 


 


0,01  (*1)



 


 


 


0,01  (*1)



 




0162050 


Star apples/cainitos


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



 


 


 


0,01  (*1)



 




0162060 


American persimmons/Virginia kaki


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



 


 


 


0,01  (*1)



 




0162990 


Others (2)


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



 


 


 


0,01  (*1)



 




0163000 








(c)



inedible peel, large







 


 


 


 


 


 


 


 


 




0163010 


Avocados


0,01  (*1)



0,01  (*1)



 


1,5 


0,01  (*1)



 


 


1 


20 (+)




0163020 


Bananas


0,08 


2 


 


0,01  (*1)



0,8 (+)


 


 


0,01  (*1)



6 




0163030 


Mangoes


0,6 (+)


0,7 


 


2 


0,01  (*1)



 


 


0,01  (*1)




5 





0163040 


Papayas


0,01  (*1)



0,3 


 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



10 




0163050 


Granate apples/pomegranates


0,01  (*1)



0,01  (*1)



 


3 


0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163060 


Cherimoyas


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163070 


Guavas


0,01  (*1)



0,01  (*1)



 


0,5 


0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163080 


Pineapples


0,01  (*1)



0,01  (*1)



 


7 


0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163090 


Breadfruits


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163100 


Durians


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163110 


Soursops/guanabanas


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0163990 


Others (2)


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)





0200000 



VEGETABLES, FRESH or FROZEN



 


 


 


 


 


 


 


 


 




0210000 



Root and tuber vegetables



0,01  (*1)



 


0,01  (*1)



 


 


 


0,01  (*1)



0,01  (*1)



 




0211000 








(a)



potatoes







 


7 


 


5 


0,08 


0,02  (*1)



 


 


0,04 (+)




0212000 








(b)



tropical root and tuber vegetables







 


1 


 


 


 


0,02  (*1)



 


 


 




0212010 


Cassava roots/manioc


 


 


 


0,01  (*1)



0,06 (+)


 


 


 


0,01  (*1)





0212020 


Sweet potatoes


 


 


 


10 


0,15 (+)


 


 


 



3 





0212030 


Yams


 


 


 


10 


0,15 (+)


 


 


 


0,01  (*1)





0212040 


Arrowroots


 


 


 


0,01  (*1)



0,06 (+)


 


 


 


0,01  (*1)





0212990 


Others (2)


 


 


 


0,01  (*1)



0,01  (*1)



 


 


 


0,01  (*1)





0213000 








(c)



other root and tuber vegetables except sugar beets







 


 


 


 


 


 


 


 


0,01  (*1)





0213010 


Beetroots


 


1 


 


1 


0,2 (+)


0,02  (*1)



 


 


 




0213020 


Carrots


 


1 


 


1 


0,4 (+)


0,02  (*1)



 


 


 




0213030 


Celeriacs/turnip rooted celeries


 


1 


 


0,2 


0,4 (+)


0,02  (*1)



 


 


 




0213040 


Horseradishes


 


1 


 


1 


0,4 (+)



0,9 



 


 


 




0213050 


Jerusalem artichokes


 


1 


 


0,01  (*1)



0,4 (+)


0,02  (*1)



 


 


 




0213060 


Parsnips


 


1 


 


1 


0,4 (+)


0,02  (*1)



 


 


 




0213070 


Parsley roots/Hamburg roots parsley


 


1 


 


1 


0,4 (+)


0,02  (*1)



 


 


 




0213080 


Radishes


 


1,5 


 


0,3 


0,4 (+)


0,4 (+)


 


 


 




0213090 


Salsifies


 


1 


 


1 


0,4 (+)


0,02  (*1)



 


 


 




0213100 


Swedes/rutabagas


 


1 


 


0,01  (*1)



0,4 (+)



0,9 



 


 


 




0213110 


Turnips


 


1 


 


0,01  (*1)



0,4 (+)



0,9 



 


 


 




0213990 


Others (2)


 


1 


 


0,01  (*1)



0,4 


0,02  (*1)



 


 


 




0220000 



Bulb vegetables



 


10 


0,01  (*1)



 


 


 


 


0,01  (*1)



0,01  (*1)





0220010 


Garlic


0,15 


 


 


0,5 


0,07 


0,06  (*1)




0,04 



 


 




0220020 


Onions


0,15 


 


 


0,5 


0,07 


0,02  (*1)




0,04 



 


 




0220030 


Shallots


0,15 


 


 


0,5 


0,07 


0,02  (*1)




0,04 



 


 




0220040 


Spring onions/green onions and Welsh onions


0,01  (*1)



 


 


5 


3 (+)


0,02  (*1)




2 



 


 




0220990 


Others (2)


0,01  (*1)



 


 


0,5 


0,07 


0,02  (*1)




0,04 



 


 




0230000 



Fruiting vegetables



 


 


 


 


 


0,02  (*1)



 


 


0,01  (*1)





0231000 








(a)



Solanaceae and Malvaceae







 


3 


 


 


 


 


 


 


 




0231010 


Tomatoes


0,3 


 


0,04 


3 


0,5 (+)


 



0,4 



1,5 


 




0231020 


Sweet peppers/bell peppers


0,01  (*1)



 


0,06 


1 


2 


 



0,2 



1,5 


 




0231030 


Aubergines/eggplants


0,15 


 


0,02  (*1)



0,4 


0,4 


 



0,4 



1,5 


 




0231040 


Okra/lady's fingers


0,01  (*1)



 


0,01  (*1)



0,01  (*1)



0,01  (*1)



 



0,2 



0,01  (*1)



 




0231990 


Others (2)


0,01  (*1)



 


0,01  (*1)



0,01  (*1)



0,01  (*1)



 



0,2 



0,01  (*1)



 




0232000 








(b)



cucurbits with edible peel







0,4 


1 


0,05 


0,4 


0,6 


 



0,2 



0,01  (*1)



 




0232010 


Cucumbers


 


 


 


 


 


 


 


 


 




0232020 


Gherkins


 


 


 


 


 


 


 


 


 




0232030 


Courgettes


 


 


 


 


 


 


 


 


 




0232990 


Others (2)


 


 


 


 


 


 


 


 


 




0233000 








(c)



cucurbits with inedible peel







0,15 


1 


0,05 


0,3 


 


 



0,2 



0,01  (*1)



 




0233010 


Melons


 


 


 


 


0,9 (+)


 


 


 


 




0233020 


Pumpkins


 


 


 


 


0,4 


 


 


 


 




0233030 


Watermelons


 


 


 


 


0,4 (+)


 


 


 


 




0233990 


Others (2)


 


 


 


 


0,01  (*1)



 


 


 


 




0234000 








(d)



sweet corn







0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02 (+)


 


0,01  (*1)



0,01  (*1)



 




0239000 








(e)



other fruiting vegetables







0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 




0240000 



Brassica vegetables(excluding brassica roots and brassica baby leaf crops)



0,01  (*1)



 


0,01  (*1)



 


 


 


 


 


0,01  (*1)





0241000 








(a)



flowering brassica







 


5 


 


 


 


0,4 (+)



1,5 



 


 




0241010 


Broccoli


 


 


 


0,7 


0,5 (+)


(+)


 


0,5 


 




0241020 


Cauliflowers


 


 


 


0,01  (*1)



0,3 (+)


(+)


 


0,01  (*1)



 




0241990 


Others (2)


 


 


 


0,01  (*1)



0,3 


(+)


 


0,01  (*1)



 




0242000 








(b)



head brassica







 


5 


 


 


 


 


 


 


 




0242010 


Brussels sprouts


 


 


 


0,01  (*1)



0,4 (+)


0,06  (*1)



0,01  (*1)



0,01  (*1)



 




0242020 


Head cabbages


 


 


 


2 


0,3 (+)


0,4 (+)



0,7 



5 


 




0242990 


Others (2)


 


 


 


0,01  (*1)



0,3 


0,02  (*1)



0,01  (*1)



0,01  (*1)



 




0243000 








(c)



leafy brassica







 


6 


 


 


 


 


 


10 


 




0243010 


Chinese cabbages/pe-tsai


 


 


 


10 


2 (+)


0,6 



9 



 


 




0243020 


Kales


 


 


 


0,01  (*1)



0,15 (+)


0,2 (+)


0,01  (*1)



 


 




0243990 


Others (2)


 


 


 


0,01  (*1)



2 


0,2 (+)


0,01  (*1)



 


 




0244000 








(d)



kohlrabies







 


5 


 


0,01  (*1)



0,15 (+)


0,3 (+)


0,01  (*1)



0,01  (*1)



 




0250000 



Leaf vegetables, herbs and edible flowers



 


 


 


 


 


 


 


 


 




0251000 








(a)



lettuces and salad plants







 


15 


0,01  (*1)



 


 


0,02  (*1)




5 



10 


0,01  (*1)





0251010 


Lamb's lettuces/corn salads


0,3 


(+)


 


20 


20 


 


 


 


 




0251020 


Lettuces


0,4 


 


 


40 


15 


 


 


 


 




0251030 


Escaroles/broad-leaved endives


0,3 


(+)


 


20 


2 (+)


 


 


 


 




0251040 


Cresses and other sprouts and shoots


0,3 


(+)


 


20 


20 


 


 


 


 




0251050 


Land cresses


0,3 


(+)


 


20 


2 (+)


 


 


 


 




0251060 


Roman rocket/rucola


0,3 


(+)


 


20 


20 


 


 


 


 




0251070 


Red mustards


0,3 


(+)


 


20 


2 (+)


 


 


 


 




0251080 


Baby leaf crops (including brassica species)


0,3 


(+)


 


20 


20 


 


 


 


 




0251990 


Others (2)


0,3 


 


 


20 


0,01  (*1)



 


 


 


 




0252000 








(b)



spinaches and similar leaves







 


15 


0,01  (*1)



 


 


0,02  (*1)




15 



10 


0,01  (*1)





0252010 


Spinaches


0,6 


 


 


30 


2 (+)


 


 


 


 




0252020 


Purslanes


0,01  (*1)



 


 


20 


20 


 


 


 


 




0252030 


Chards/beet leaves


0,01  (*1)



 


 


20 


2 (+)


 


 


 


 




0252990 


Others (2)


0,01  (*1)



 


 


20 


0,01  (*1)



 


 


 


 




0253000 








(c)



grape leaves and similar species







0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



40 


10 


0,01  (*1)





0254000 








(d)



watercresses







0,01  (*1)



0,01  (*1)



0,01  (*1)



10 


0,15 (+)


0,02  (*1)



0,01  (*1)



10 


0,01  (*1)





0255000 








(e)



witloofs/Belgian endives







0,01  (*1)



0,3 


0,01  (*1)



0,02 


0,3 


0,02  (*1)



0,01  (*1)



0,05  (*1)




0,15 





0256000 








(f)



herbs and edible flowers







0,3 


70 


0,02  (*1)



20 


 


0,1  (*1)



 


 


0,02  (*1)





0256010 


Chervil


 


 


 


 


6 


 


0,02  (*1)



10 


 




0256020 


Chives


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256030 


Celery leaves


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256040 


Parsley


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256050 


Sage


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256060 


Rosemary


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256070 


Thyme


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256080 


Basil and edible flowers


 


 


 


 


60 


 



10 



20 


 




0256090 


Laurel/bay leaves


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256100 


Tarragon


 


 


 


 


6 


 


0,02  (*1)



0,01  (*1)



 




0256990 


Others (2)


 


 


 


 


0,01  (*1)



 


0,02  (*1)



0,01  (*1)



 




0260000 



Legume vegetables



 


3 


0,01  (*1)



 


 


0,02  (*1)



 


0,01  (*1)



0,01  (*1)





0260010 


Beans (with pods)



1 



 


 


1 


3 


 


0,01  (*1)



 


 




0260020 


Beans (without pods)


0,01  (*1)



 


 


0,4 


0,15 


 


0,01  (*1)



 


 




0260030 


Peas (with pods)



1 



 


 


1 


3 


 



1 



 


 




0260040 


Peas (without pods)


0,01  (*1)



 


 


0,3 


0,15 


 


0,01  (*1)



 


 




0260050 


Lentils


0,01  (*1)



 


 


0,05 


0,15 


 


0,01  (*1)



 


 




0260990 


Others (2)


0,01  (*1)



 


 


0,01  (*1)



0,01  (*1)



 


0,01  (*1)



 


 




0270000 



Stem vegetables



0,01  (*1)



 


 


 


 


 


 


0,01  (*1)



0,01  (*1)





0270010 


Asparagus


 


0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)




2 



 


 




0270020 


Cardoons


 


15 


0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



 


 




0270030 


Celeries


 


15 


0,01  (*1)



1,5 


20 


0,02  (*1)



0,01  (*1)



 


 




0270040 


Florence fennels


 


10 


0,01  (*1)



1,5 


0,01  (*1)



0,02  (*1)



0,01  (*1)



 


 




0270050 


Globe artichokes


 


5 


0,04 


0,01  (*1)



4 (+)


0,06  (*1)



0,01  (*1)



 


 




0270060 


Leeks


 


10 


0,01  (*1)



0,01  (*1)



0,8 (+)


0,06  (*1)




2 



 


 




0270070 


Rhubarbs


 


0,6 


0,01  (*1)



0,7 


0,01  (*1)



0,02  (*1)



0,01  (*1)



 


 




0270080 


Bamboo shoots


 


0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



 


 




0270090 


Palm hearts


 


0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



 


 




0270990 


Others (2)


 


0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



 


 




0280000 



Fungi, mosses and lichens



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)





0280010 


Cultivated fungi


 


 


 


 


 


 


 


 


 




0280020 


Wild fungi


 


 


 


 


 


 


 


 


 




0280990 


Mosses and lichens


 


 


 


 


 


 


 


 


 




0290000 



Algae and prokaryotes organisms



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)





0300000 



PULSES



0,01  (*1)



0,15 


0,01  (*1)



 


0,5 


0,02  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)





0300010 


Beans


 


 


 


0,5 


 


 


 


 


 




0300020 


Lentils


 


 


 


0,4 


 


 


 


 


 




0300030 


Peas


 


 


 


0,4 


 


 


 


 


 




0300040 


Lupins/lupini beans


 


 


 


0,4 


 


 


 


 


 




0300990 


Others (2)


 


 


 


0,4 


 


 


 


 


 




0400000 



OILSEEDS AND OIL FRUITS



0,01  (*1)



 


0,01  (*1)



 


 


 


0,01  (*1)



 


0,02  (*1)





0401000 



Oilseeds



 


 


 


 


 


 


 


 


 




0401010 


Linseeds


 


0,4 


 


0,3 


0,01  (*1)



0,06  (*1)



 


0,01  (*1)



 




0401020 


Peanuts/groundnuts


 


0,2 


 


0,01  (*1)



0,02 


0,02  (*1)



 


0,01  (*1)



 




0401030 


Poppy seeds


 


0,5 


 


0,01  (*1)



0,4 


0,02  (*1)



 


0,01  (*1)



 




0401040 


Sesame seeds


 


0,01  (*1)



 


0,3 


0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0401050 


Sunflower seeds


 


0,5 


 


0,01  (*1)



0,7 


0,06  (*1)



 


0,01  (*1)



 




0401060 


Rapeseeds/canola seeds


 


0,5 


 


0,3 


1 


0,06  (*1)



 


2 


 




0401070 


Soyabeans


 


0,5 


 


0,2 



0,2 



0,02  (*1)



 


0,01  (*1)



 




0401080 


Mustard seeds


 


0,5 


 


0,3 


0,4 


0,06  (*1)



 


0,01  (*1)



 




0401090 


Cotton seeds


 


0,7 


 


0,01  (*1)



0,8 


0,02  (*1)



 


0,01  (*1)



 




0401100 


Pumpkin seeds


 


0,01  (*1)



 


0,01  (*1)



0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0401110 


Safflower seeds


 


0,4 


 


0,01  (*1)



0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0401120 


Borage seeds


 


0,4 


 


0,3 


0,01  (*1)



0,06  (*1)



 


0,01  (*1)



 




0401130 


Gold of pleasure seeds


 


0,5 


 


0,3 


0,01  (*1)



0,06  (*1)



 


0,01  (*1)



 




0401140 


Hemp seeds


 


0,01  (*1)



 


0,3 


0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0401150 


Castor beans


 


0,01  (*1)



 


0,01  (*1)



0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0401990 


Others (2)


 


0,01  (*1)



 


0,01  (*1)



0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0402000 



Oil fruits



 


0,01  (*1)



 


0,01  (*1)



0,01  (*1)



0,02  (*1)



 


0,01  (*1)



 




0402010 


Olives for oil production


 


 


 


 


 


 


 


 


 




0402020 


Oil palms kernels


 


 


 


 


 


 


 


 


 




0402030 


Oil palms fruits


 


 


 


 


 


 


 


 


 




0402040 


Kapok


 


 


 


 


 


 


 


 


 




0402990 


Others (2)


 


 


 


 


 


 


 


 


 




0500000 



CEREALS



 


 


 


0,01  (*1)



 


0,02  (*1)



0,01  (*1)



 


0,01  (*1)





0500010 


Barley


0,05 


1,5 


0,1 


 


0,2 


 


 


0,01  (*1)



 




0500020 


Buckwheat and other pseudocereals


0,01  (*1)



0,01  (*1)



0,1 


 


0,02 (+)


 


 


0,01  (*1)



 




0500030 


Maize/corn


0,01  (*1)



0,02 


0,01  (*1)



 


0,02 (+)


 


 


0,01  (*1)



 




0500040 


Common millet/proso millet


0,01  (*1)



0,01  (*1)



0,01  (*1)



 


0,02 (+)


 


 


0,01  (*1)



 




0500050 


Oat


0,01  (*1)



1,5 


0,1 


 


0,2 


 


 


0,01  (*1)



 




0500060 


Rice


0,01  (*1)



5 


0,01  (*1)



 


0,02 


 


 


3 (+)


 




0500070 


Rye


0,01  (*1)



0,5 


0,04 


 


0,07 


 


 


0,01  (*1)



 




0500080 


Sorghum


0,01  (*1)



10 


0,01  (*1)



 


4 


 


 


0,01  (*1)



 




0500090 


Wheat


0,05 


0,5 


0,04 (+)


 


0,9 


 


 


0,01  (*1)



 




0500990 


Others (2)


0,01  (*1)



0,01  (*1)



0,01  (*1)



 


0,01  (*1)



 


 


0,01  (*1)



 




0600000 



TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS



0,05  (*1)



 


0,05  (*1)



 


 


0,1  (*1)



 


0,05  (*1)



0,05  (*1)





0610000 



Teas



 


0,05  (*1)



 


0,05  (*1)



0,05  (*1)



 


0,05  (*1)



 


 




0620000 



Coffee beans



 


0,03 


 


0,05  (*1)



0,05  (*1)



 


0,05  (*1)



 


 




0630000 



Herbal infusions from



 


 


 


 


 


 


 


 


 




0631000 








(a)



flowers







 


60 


 


0,05  (*1)



40 


 


0,05  (*1)



 


 




0631010 


Chamomile


 


 


 


 


 


 


 


 


 




0631020 


Hibiscus/roselle


 


 


 


 


 


 


 


 


 




0631030 


Rose


 


 


 


 


 


 


 


 


 




0631040 


Jasmine


 


 


 


 


 


 


 


 


 




0631050 


Lime/linden


 


 


 


 


 


 


 


 


 




0631990 


Others (2)


 


 


 


 


 


 


 


 


 




0632000 








(b)



leaves and herbs







 


60 


 


0,05  (*1)



40 


 


0,05  (*1)



 


 




0632010 


Strawberry


 


 


 


 


 


 


 


 


 




0632020 


Rooibos


 


 


 


 


 


 


 


 


 




0632030 


Mate/maté


 


 


 


 


 


 


 


 


 




0632990 


Others (2)


 


 


 


 


 


 


 


 


 




0633000 








(c)



roots







 


0,3 


 


 


1 


 


 


 


 




0633010 


Valerian


 


 


 


1 


(+)


 


0,05  (*1)



 


 




0633020 


Ginseng


 


 


 


4 


(+)


 



0,15 



 


 




0633990 


Others (2)


 


 


 


1 


 


 


0,05  (*1)



 


 




0639000 








(d)



any other parts of the plant







 


0,05  (*1)



 


0,05  (*1)



0,05  (*1)



 


0,05  (*1)



 


 




0640000 



Cocoa beans



 


0,05  (*1)



 


0,05  (*1)



0,05  (*1)



 


0,05  (*1)



 


 




0650000 



Carobs/Saint John's breads



 


0,05  (*1)



 


0,05  (*1)



0,05  (*1)



 


0,05  (*1)



 


 




0700000 



HOPS



0,05  (*1)



30 



5 



0,05  (*1)



60 


0,1  (*1)




8 



0,05  (*1)



0,05  (*1)





0800000 



SPICES



 


 


 


 


 


 


 


 


 




0810000 



Seed spices



0,05  (*1)



0,3 


0,05  (*1)



0,05  (*1)



 


0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0810010 


Anise/aniseed


 


 


 


 


0,05  (*1)



 


 


 


 




0810020 


Black caraway/black cumin


 


 


 


 


0,05  (*1)



 


 


 


 




0810030 


Celery


 


 


 


 


0,05  (*1)



 


 


 


 




0810040 


Coriander


 


 


 


 


0,05  (*1)



 


 


 


 




0810050 


Cumin


 


 


 


 


0,05  (*1)



 


 


 


 




0810060 


Dill


 


 


 


 


70 


 


 


 


 




0810070 


Fennel


 


 


 


 


0,05  (*1)



 


 


 


 




0810080 


Fenugreek


 


 


 


 


0,05  (*1)



 


 


 


 




0810090 


Nutmeg


 


 


 


 


0,05  (*1)



 


 


 


 




0810990 


Others (2)


 


 


 


 


0,05  (*1)



 


 


 


 




0820000 



Fruit spices



0,05  (*1)



0,3 


0,05  (*1)



0,05  (*1)



0,05  (*1)



0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0820010 


Allspice/pimento


 


 


 


 


 


 


 


 


 




0820020 


Sichuan pepper


 


 


 


 


 


 


 


 


 




0820030 


Caraway


 


 


 


 


 


 


 


 


 




0820040 


Cardamom


 


 


 


 


 


 


 


 


 




0820050 


Juniper berry


 


 


 


 


 


 


 


 


 




0820060 


Peppercorn (black, green and white)


 


 


 


 


 


 


 


 


 




0820070 


Vanilla


 


 


 


 


 


 


 


 


 




0820080 


Tamarind


 


 


 


 


 


 


 


 


 




0820990 


Others (2)


 


 


 


 


 


 


 


 


 




0830000 



Bark spices



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0830010 


Cinnamon


 


 


 


 


 


 


 


 


 




0830990 


Others (2)


 


 


 


 


 


 


 


 


 




0840000 



Root and rhizome spices



 


 


 


 


 


 


 


 


 




0840010 


Liquorice


0,05  (*1)



0,05  (*1)



0,05  (*1)



1 


1 (+)


0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0840020 


Ginger (10)


 


 


 


 


 


 


 


 


 




0840030 


Turmeric/curcuma


0,05  (*1)



0,05  (*1)



0,05  (*1)



1 


1 (+)


0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0840040 


Horseradish (11)


 


 


 


 


 


 


 


 


 




0840990 


Others (2)


0,05  (*1)



0,05  (*1)



0,05  (*1)



1 


1 


0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0850000 



Bud spices



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0850010 


Cloves


 


 


 


 


 


 


 


 


 




0850020 


Capers


 


 


 


 


 


 


 


 


 




0850990 


Others (2)


 


 


 


 


 


 


 


 


 




0860000 



Flower pistil spices



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0860010 


Saffron


 


 


 


 


 


 


 


 


 




0860990 


Others (2)


 


 


 


 


 


 


 


 


 




0870000 



Aril spices



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,1  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





0870010 


Mace


 


 


 


 


 


 


 


 


 




0870990 


Others (2)


 


 


 


 


 


 


 


 


 




0900000 



SUGAR PLANTS



0,01  (*1)



 


0,01  (*1)



0,01  (*1)



 


0,02  (*1)



0,01  (*1)



 


0,01  (*1)





0900010 


Sugar beet roots


 



5 



 


 


0,1 (+)


 


 


0,01  (*1)



 




0900020 


Sugar canes


 


0,05 


 


 


0,01  (*1)



 


 


1 


 




0900030 


Chicory roots


 


0,09 


 


 


0,1 (+)


 


 


0,01  (*1)



 




0900990 


Others (2)


 


0,01  (*1)



 


 


0,01  (*1)



 


 


0,01  (*1)



 




1000000 



PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS



 


 


 


 


 


 


 


 


 




1010000 



Commodities from



0,02  (*1)



 


0,02  (*1)



 


 


 


0,01  (*1)



 


(+)




1011000 








(a)



swine







 


 


 


 


 


 


 


 


 




1011010 


Muscle


 


0,01  (*1)(+)


 


0,02 


0,1 


0,05  (*1)



 


0,05 


0,05  (*1)(+)




1011020 


Fat


 


0,05 (+)


 


0,02 


0,09 


0,05  (*1)



 


0,05 


0,05  (*1)(+)




1011030 


Liver


 


0,07 (+)


 


0,1 


0,5 


0,2 


 


0,05 (+)


0,15 (+)




1011040 


Kidney


 


0,07 (+)


 


0,1 


0,08 


0,05  (*1)



 


0,02  (*1)(+)


0,3 (+)




1011050 


Edible offals (other than liver and kidney)


 


0,07 (+)


 


0,1 


0,5 


0,05  (*1)



 


0,05 (+)


0,3 (+)




1011990 


Others (2)


 


0,01  (*1)(+)


 


0,02 


0,02  (*1)



0,05  (*1)



 


0,02  (*1)



0,01  (*1)(+)




1012000 








(b)



bovine







 


 


 


 


 


 


 


 


 




1012010 


Muscle


 


0,01  (*1)(+)


 


0,02 


0,15 


0,05  (*1)



 


0,05 


0,1 (+)




1012020 


Fat


 


0,05 (+)


 


0,02 


0,15 


0,05  (*1)



 


0,05 


0,1 (+)




1012030 


Liver


 


0,07 (+)


 


0,1 


0,8 



0,4 



 


0,05 (+)


0,3 (+)




1012040 


Kidney


 


0,07 (+)


 


0,1 


0,15 


0,05  (*1)



 


0,02  (*1)(+)


1 (+)




1012050 


Edible offals (other than liver and kidney)


 


0,07 (+)


 


0,1 


0,8 


0,05  (*1)



 


0,05 (+)


1 (+)




1012990 


Others (2)


 


0,01  (*1)(+)


 


0,02 


0,02  (*1)



0,05  (*1)



 


0,02  (*1)



0,01  (*1)(+)




1013000 








(c)



sheep







 


 


 


 


 


 


 


 


 




1013010 


Muscle


 


0,01  (*1)(+)


 


0,02 


0,15 


0,05  (*1)



 


0,05 


0,05  (*1)(+)




1013020 


Fat


 


0,05 (+)


 


0,02 


0,15 


0,05  (*1)



 


0,05 (+)


0,05  (*1)(+)




1013030 


Liver


 


0,07 (+)


 


0,1 


0,8 


0,3 


 


0,05 (+)


0,15 (+)




1013040 


Kidney


 


0,07 (+)


 


0,1 


0,15 


0,05  (*1)



 


0,02  (*1)(+)


0,3 (+)




1013050 


Edible offals (other than liver and kidney)


 


0,07 (+)


 


0,1 


0,8 


0,05  (*1)



 


0,05 (+)


0,3 (+)




1013990 


Others (2)


 


0,01  (*1)(+)


 


0,02 


0,02  (*1)



0,05  (*1)



 


0,02  (*1)



0,01  (*1)(+)




1014000 








d)



goat







 


 


 


 


 


 


 


 


 




1014010 


Muscle


 


0,01  (*1)(+)


 


0,02 


0,15 


0,05  (*1)



 


0,05 


0,1 (+)




1014020 


Fat


 


0,05 (+)


 


0,02 


0,15 


0,05  (*1)



 


0,05 (+)


0,1 (+)




1014030 


Liver


 


0,07 (+)


 


0,1 


0,8 


0,3 


 


0,05 (+)


0,15 (+)




1014040 


Kidney


 


0,07 (+)


 


0,1 


0,15 


0,05  (*1)



 


0,02  (*1)(+)


0,3 (+)




1014050 


Edible offals (other than liver and kidney)


 


0,07 (+)


 


0,1 


0,8 


0,05  (*1)



 


0,05 (+)


0,3 (+)




1014990 


Others (2)


 


0,01  (*1)(+)


 


0,02 


0,02  (*1)



0,05  (*1)



 


0,02  (*1)



0,01  (*1)(+)




1015000 








(e)



equine







 


 


 


 


 


 


 


 


 




1015010 


Muscle


 


0,01  (*1)



 


0,02 


0,15 


0,05  (*1)



 


0,05 


0,05  (*1)(+)




1015020 


Fat


 


0,05 


 


0,02 


0,15 


0,05  (*1)



 


0,05 


0,05  (*1)(+)




1015030 


Liver


 


0,07 


 


0,1 


0,8 


0,3 


 


0,05 (+)


0,15 (+)




1015040 


Kidney


 


0,07 


 


0,1 


0,15 


0,05  (*1)



 


0,02  (*1)(+)


0,3 (+)




1015050 


Edible offals (other than liver and kidney)


 


0,07 


 


0,1 


0,8 


0,05  (*1)



 


0,05 (+)


0,3 (+)




1015990 


Others (2)


 


0,01  (*1)



 


0,02 


0,02  (*1)



0,05  (*1)



 


0,02  (*1)



0,01  (*1)(+)




1016000 








(f)



poultry







 


0,01  (*1)(+)


 


 


 


0,05  (*1)



 


0,02  (*1)



 




1016010 


Muscle


 


(+)


 


0,01  (*1)



0,07 


 


 


(+)


0,05 (+)




1016020 


Fat


 


(+)


 


0,01  (*1)



0,07 


 


 


(+)


0,05 (+)




1016030 


Liver


 


(+)


 


0,1 


0,3 


 


 


(+)


0,2 (+)




1016040 


Kidney


 


(+)


 


0,1 


0,02  (*1)



 


 


(+)


0,2 (+)




1016050 


Edible offals (other than liver and kidney)


 


(+)


 


0,1 


0,3 


 


 


(+)


0,2 (+)




1016990 


Others (2)


 


(+)


 


0,01  (*1)



0,02  (*1)



 


 


 


0,01  (*1)(+)




1017000 








(g)



other farmed terrestrial animals







 


 


 


 


 


 


 


 


 




1017010 


Muscle


 


0,01  (*1)



 


0,02 


0,15 


0,05  (*1)



 


0,01  (*1)



0,05  (*1)(+)




1017020 


Fat


 


0,05 


 


0,02 


0,15 


0,05  (*1)



 


0,02  (*1)



0,05  (*1)(+)




1017030 


Liver


 


0,07 


 


0,1 


0,8 


0,3 


 


0,02  (*1)



0,15 (+)




1017040 


Kidney


 


0,07 


 


0,1 


0,15 


0,05  (*1)



 


0,02  (*1)



0,3 (+)




1017050 


Edible offals (other than liver and kidney)


 


0,07 


 


0,1 


0,8 


0,05  (*1)



 


0,02  (*1)



0,3 (+)




1017990 


Others (2)


 


0,01  (*1)



 


0,02 


0,02  (*1)



0,05  (*1)



 


0,02  (*1)



0,01  (*1)(+)




1020000 



Milk



0,01  (*1)



0,01  (*1)(+)


0,02  (*1)



0,04 


 


0,01  (*1)



0,01  (*1)



0,01  (*1)



0,2 (+)




1020010 


Cattle


 


(+)


 


 


0,07 


 


 


(+)


(+)




1020020 


Sheep


 


(+)


 


 


0,06 


 


 


(+)


(+)




1020030 


Goat


 


(+)


 


 


0,06 


 


 


(+)


(+)




1020040 


Horse


 


(+)


 


 


0,07 


 


 


(+)


(+)




1020990 


Others (2)


 


(+)


 


 


0,02  (*1)



 


 


 


(+)




1030000 



Birds eggs



0,02  (*1)



0,01  (*1)(+)


0,02  (*1)



0,02 


0,15 


0,05  (*1)



0,01  (*1)



0,02  (*1)



2 (+)




1030010 


Chicken


 


(+)


 


 


 


 


 


(+)


(+)




1030020 


Duck


 


(+)


 


 


 


 


 


(+)


(+)




1030030 


Geese


 


(+)


 


 


 


 


 


(+)


(+)




1030040 


Quail


 


(+)


 


 


 


 


 


(+)


(+)




1030990 


Others (2)


 


(+)


 


 


 


 


 


 


(+)




1040000 



Honey and other apiculture products (7)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)



0,05  (*1)





1050000 



Amphibians and Reptiles



0,02  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



0,02  (*1)



0,05  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)(+)




1060000 



Terrestrial invertebrate animals



0,02  (*1)



0,01  (*1)



0,02  (*1)



0,01  (*1)



0,02  (*1)



0,05  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)(+)




1070000 



Wild terrestrial vertebrate animals



0,02  (*1)



0,01  (*1)



0,02  (*1)



0,02 


0,02  (*1)



0,05  (*1)



0,01  (*1)



0,01  (*1)



0,01  (*1)(+)




1100000 



PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)



 


 


 


 


 


 


 


 


 




1200000 



PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)



 


 


 


 


 


 


 


 


 




1300000 



PROCESSED FOOD PRODUCTS (9)



 


 


 


 


 


 


 


 


 





Acibenzolar-S-methyl (sum of acibenzolar-S-methyl and acibenzolar acid (free and conjugated), expressed as acibenzolar-S-methyl)

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 26 June 2016, or, if that information is not submitted by that date, the lack of it.

0163030  Mangoes


Azoxystrobin

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

0251010  Lamb's lettuces/corn salads


0251030  Escaroles/broad-leaved endives


0251040  Cresses and other sprouts and shoots


0251050  Land cresses


0251060  Roman rocket/rucola


0251070  Red mustards


0251080  Baby leaf crops (including brassica species)

The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

1011000  (a) swine


1011010  Muscle


1011020  Fat


1011030  Liver


1011040  Kidney


1011050  Edible offals (other than liver and kidney)


1011990  Others (2)


1012000  (b) bovine


1012010  Muscle


1012020  Fat


1012030  Liver


1012040  Kidney


1012050  Edible offals (other than liver and kidney)


1012990  Others (2)


1013000  (c) sheep


1013010  Muscle


1013020  Fat


1013030  Liver


1013040  Kidney


1013050  Edible offals (other than liver and kidney)


1013990  Others (2)


1014000  d) goat


1014010  Muscle


1014020  Fat


1014030  Liver


1014040  Kidney


1014050  Edible offals (other than liver and kidney)


1014990  Others (2)


1016000  (f) poultry


1016010  Muscle


1016020  Fat


1016030  Liver


1016040  Kidney


1016050  Edible offals (other than liver and kidney)


1016990  Others (2)


1020000  Milk


1020010  Cattle


1020020  Sheep


1020030  Goat


1020040  Horse


1020990  Others (2)


1030000  Birds eggs


1030010  Chicken


1030020  Duck


1030030  Geese


1030040  Quail


1030990  Others (2)


Cyflufenamid (sum of cyflufenamid (Z-isomer) and its E-isomer, expressed as cyflufenamid) (R) (A)

(R) The residue definition differs for the following combinations pesticide-code number: Cyflufenamid - code 1000000  except 1040000 : sum of cyflufenamid (Z-isomer), its E-isomer and metabolite 149-F1, expressed as cyflufenamid
(A) The EU reference laboratories identified the reference standard for the E-isomer and for metabolite 149-F1 as commercially not available. When reviewing the MRLs, the Commission will take into account the commercial availability of the reference standard referred to it in the first sentence by 17 September 2020, or, if that reference standard is not commercially available by that date, the unavailability of it.
The European Food Safety Authority identified some information on feeding studies for poultry as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 17 September 2021, or, if that information is not submitted by that date, the lack of it.

0500090 Wheat


Fludioxonil (R) (F)

(R) The residue definition differs for the following combinations pesticide-code number: Fludioxonil - code 1000000  except 1040000  : sum of fludioxonil and its metabolites oxidized to metabolite 2,2-difluoro-benzo[1,3]dioxole-4 carboxylic acid, expressed as fludioxonil
(F) Fat soluble

Fluopyram (R)

(R) The residue definition differs for the following combinations pesticide-code number: Fluopyram - code 1000000  except 1040000 : sum of fluopyram and fluopyram-benzamide (M25) expressed as fluopyram
MRL derived from rotational crops

0212020  Sweet potatoes


0212030  Yams


0212040  Arrowroots


0213010  Beetroots


0213020  Carrots


0213030  Celeriacs/turnip rooted celeries


0213040  Horseradishes


0213050  Jerusalem artichokes


0213060  Parsnips


0213070  Parsley roots/Hamburg roots parsley


0213080  Radishes


0213090  Salsifies


0213100  Swedes/rutabagas


0213110  Turnips


0234000  (d) sweet corn


0241010  Broccoli


0241020  Cauliflowers


0242010  Brussels sprouts


0242020  Head cabbages


0243020  Kales


0244000  (d) kohlrabies


0254000  (d) watercresses


0500020  Buckwheat and other pseudocereals


0500030  Maize/corn


0500040  Common millet/proso millet


0633010  Valerian


0633020  Ginseng


0840010  Liquorice


0840030  Turmeric/curcuma


0900010  Sugar beet roots


0900030  Chicory roots


0212010  Cassava roots/manioc

MRL derived from rotational crops.

0212010  Cassava roots/manioc

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 16 April 2023, or, if that information is not submitted by that date, the lack of it

0252030  Chards/beet leaves


0270050  Globe artichokes


0270060  Leeks

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 16 April 2023, or, if that information is not submitted by that date, the lack of it.

0110030  Lemons


0110050  Mandarins


0163020  Bananas


0220040  Spring onions/green onions and Welsh onions


0231010  Tomatoes


0233010  Melons


0233030  Watermelons


0243010  Chinese cabbages/pe-tsai


0251030  Escaroles/broad-leaved endives


0251050  Land cresses


0251070  Red mustards


0252010  Spinaches


Metazachlor (Sum of metabolites 479M04, 479M08 and 479M16, expressed as metazachlor) (R)

(R) The residue definition differs for the following combinations pesticide-code number: Metazachlor — code 1000000 , except 1040000 : Sum of metazachlor and its metabolites containing the 2,6-dimethylaniline moiety, expressed as metazachlor
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lack of it.

0213080  Radishes


0241000  (a) flowering brassica


0241010  Broccoli


0241020  Cauliflowers


0241990  Others (2)


0242020  Head cabbages


0243020  Kales


0243990  Others (2)


0244000  (d) kohlrabies


Tebufenozide (F)

(F) Fat soluble
The European Food Safety Authority identified some information on confirmatory analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 June 2021, or, if that information is not submitted by that date, the lack of it.

1011030  Liver


1011040  Kidney


1011050  Edible offals (other than liver and kidney)


1012030  Liver


1012040  Kidney


1012050  Edible offals (other than liver and kidney)


1013020  Fat


1013030  Liver


1013040  Kidney


1013050  Edible offals (other than liver and kidney)


1014020  Fat


1014030  Liver


1014040  Kidney


1014050  Edible offals (other than liver and kidney)


1015030  Liver


1015040  Kidney


1015050  Edible offals (other than liver and kidney)


1016010  Muscle


1016020  Fat


1016030  Liver


1016040  Kidney


1016050  Edible offals (other than liver and kidney)


1020010  Cattle


1020020  Sheep


1020030  Goat


1020040  Horse


1030010  Chicken


1030020  Duck


1030030  Geese


1030040  Quail

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 June 2021, or, if that information is not submitted by that date, the lack of it.

0140020  Cherries (sweet)


0500060  Rice


Thiabendazole (R)

(R) The residue definition differs for the following combinations pesticide-code number: Thiabendazole — code 100000 , except 1020000  and 1040000 : sum of thiabendazole and 5-hydroxythiabendazole, expressed as thiabendazole
Thiabendazole — code 1020000 : sum of thiabendazole, 5-hydroxythiabendazole and its sulfate conjugate, expressed as thiabendazole
The European Food Safety Authority identified some information on analytical methods and on the magnitude of residues of the metabolite benzimidazole as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2019, or, if that information is not submitted by that date, the lack of it.

1000000  PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS


1010000  Commodities from


1011000  (a) swine


1011010  Muscle


1011020  Fat


1011030  Liver


1011040  Kidney


1011050  Edible offals (other than liver and kidney)


1011990  Others (2)


1012000  (b) bovine


1012010  Muscle


1012020  Fat


1012030  Liver


1012040  Kidney


1012050  Edible offals (other than liver and kidney)


1012990  Others (2)


1013000  (c) sheep


1013010  Muscle


1013020  Fat


1013030  Liver


1013040  Kidney


1013050  Edible offals (other than liver and kidney)


1013990  Others (2)


1014000  d) goat


1014010  Muscle


1014020  Fat


1014030  Liver


1014040  Kidney


1014050  Edible offals (other than liver and kidney)


1014990  Others (2)


1015000  (e) equine


1015010  Muscle


1015020  Fat


1015030  Liver


1015040  Kidney


1015050  Edible offals (other than liver and kidney)


1015990  Others (2)


1016000  (f) poultry


1016010  Muscle


1016020  Fat


1016030  Liver


1016040  Kidney


1016050  Edible offals (other than liver and kidney)


1016990  Others (2)


1017000  (g) other farmed terrestrial animals


1017010  Muscle


1017020  Fat


1017030  Liver


1017040  Kidney


1017050  Edible offals (other than liver and kidney)


1017990  Others (2)


1020000  Milk


1020010  Cattle


1020020  Sheep


1020030  Goat


1020040  Horse


1020990  Others (2)


1030000  Birds eggs


1030010  Chicken


1030020  Duck


1030030  Geese


1030040  Quail


1030990  Others (2)


1050000  Amphibians and Reptiles


1060000  Terrestrial invertebrate animals


1070000  Wild terrestrial vertebrate animals

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2019, or, if that information is not submitted by that date, the lack of it.

0163010  Avocados

The European Food Safety Authority identified some information on storage stability and on the magnitude of residues of the metabolite benzimidazole as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2019, or, if that information is not submitted by that date, the lack of it.

0211000  (a) potatoes

The European Food Safety Authority identified some information on the magnitude of residues of the metabolite benzimidazole as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2019, or, if that information is not submitted by that date, the lack of it.

0130010  Apples’














(2)


in Part A of Annex III, the columns for clopyralid and fosetyl are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)










Code number




Groups and examples of individual products to which the MRLs apply
 (2)




Clopyralid




Fosetyl-Al (sum of fosetyl, phosphonic acid and their salts, expressed as fosetyl)





(1)


(2)


(3)


(4)




0100000 



FRUITS, FRESH or FROZEN; TREE NUTS



 


 




0110000 



Citrus fruits



0,5 


75 




0110010 


Grapefruits


 


 




0110020 


Oranges


 


 




0110030 


Lemons


 


 




0110040 


Limes


 


 




0110050 


Mandarins


 


 




0110990 


Others (2)


 


 




0120000 



Tree nuts



0,5 


 




0120010 


Almonds


 



1 500 





0120020 


Brazil nuts


 


500 




0120030 


Cashew nuts


 


500 




0120040 


Chestnuts


 



1 500 





0120050 


Coconuts


 


500 




0120060 


Hazelnuts/cobnuts


 



1 500 





0120070 


Macadamias


 


500 




0120080 


Pecans


 


500 




0120090 


Pine nut kernels


 


500 




0120100 


Pistachios


 



1 500 





0120110 


Walnuts


 



1 500 





0120990 


Others (2)


 


500 




0130000 



Pome fruits



0,5 


150 




0130010 


Apples


 


 




0130020 


Pears


 


 




0130030 


Quinces


 


 




0130040 


Medlars


 


 




0130050 


Loquats/Japanese medlars


 


 




0130990 


Others (2)


 


 




0140000 



Stone fruits



0,5 


 




0140010 


Apricots


 


2  (*2)





0140020 


Cherries (sweet)


 


2  (*2)





0140030 


Peaches


 


50 




0140040 


Plums


 


2  (*2)





0140990 


Others (2)


 


2  (*2)





0150000 



Berries and small fruits



 


 




0151000 








(a)



grapes







0,5 


 




0151010 


Table grapes


 


100 




0151020 


Wine grapes


 



200 





0152000 








(b)



strawberries







0,5 


100 




0153000 








(c)



cane fruits







0,5 


 




0153010 


Blackberries


 


300 




0153020 


Dewberries


 


2  (*2)





0153030 


Raspberries (red and yellow)


 


300 




0153990 


Others (2)


 


2  (*2)





0154000 








(d)



other small fruits and berries







 


 




0154010 


Blueberries


0,5 



200 





0154020 


Cranberries


4 


2  (*2)





0154030 


Currants (black, red and white)


0,5 



200 





0154040 


Gooseberries (green, red and yellow)


0,5 



200 





0154050 


Rose hips


0,5 


2  (*2)





0154060 


Mulberries (black and white)


0,5 


2  (*2)





0154070 


Azaroles/Mediterranean medlars


0,5 


50 




0154080 


Elderberries


0,5 


80 




0154990 


Others (2)


0,5 


2  (*2)





0160000 



Miscellaneous fruitswith



0,5 


 




0161000 








(a)



edible peel







 


 




0161010 


Dates


 


2  (*2)





0161020 


Figs


 


2  (*2)





0161030 


Table olives


 



100 





0161040 


Kumquats


 


2  (*2)





0161050 


Carambolas


 


2  (*2)





0161060 


Kaki/Japanese persimmons


 


50 




0161070 


Jambuls/jambolans


 


2  (*2)





0161990 


Others (2)


 


2  (*2)





0162000 








(b)



inedible peel, small







 


 




0162010 


Kiwi fruits (green, red, yellow)


 


150 




0162020 


Litchis/lychees


 


2  (*2)





0162030 


Passionfruits/maracujas


 


2  (*2)





0162040 


Prickly pears/cactus fruits


 


2  (*2)





0162050 


Star apples/cainitos


 


2  (*2)





0162060 


American persimmons/Virginia kaki


 


2  (*2)





0162990 


Others (2)


 


2  (*2)





0163000 








(c)



inedible peel, large







 


 




0163010 


Avocados


 



70 





0163020 


Bananas


 


2  (*2)





0163030 


Mangoes


 


2  (*2)





0163040 


Papayas


 


2  (*2)





0163050 


Granate apples/pomegranates


 



90 





0163060 


Cherimoyas


 


2  (*2)





0163070 


Guavas


 


2  (*2)





0163080 


Pineapples


 


50 




0163090 


Breadfruits


 


2  (*2)





0163100 


Durians


 


2  (*2)





0163110 


Soursops/guanabanas


 


2  (*2)





0163990 


Others (2)


 


2  (*2)





0200000 



VEGETABLES, FRESH or FROZEN



 


 




0210000 



Root and tuber vegetables



 


 




0211000 








(a)



potatoes







0,5 



200 





0212000 








(b)



tropical root and tuber vegetables







1 


2  (*2)





0212010 


Cassava roots/manioc


 


 




0212020 


Sweet potatoes


 


 




0212030 


Yams


 


 




0212040 


Arrowroots


 


 




0212990 


Others (2)


 


 




0213000 








(c)



other root and tuber vegetables except sugar beets







 


 




0213010 


Beetroots


1 


2  (*2)





0213020 


Carrots


0,5 


2  (*2)





0213030 


Celeriacs/turnip rooted celeries


0,5 


8 




0213040 


Horseradishes


0,5 



200 





0213050 


Jerusalem artichokes


0,5 


2  (*2)





0213060 


Parsnips


0,5 


2  (*2)





0213070 


Parsley roots/Hamburg roots parsley


0,5 


2  (*2)





0213080 


Radishes


0,5 


25 




0213090 


Salsifies


0,5 


2  (*2)





0213100 


Swedes/rutabagas


1,5 


2  (*2)





0213110 


Turnips


1,5 


2  (*2)





0213990 


Others (2)


0,5 


2  (*2)





0220000 



Bulb vegetables



 


 




0220010 


Garlic


0,5 



30 





0220020 


Onions


0,5 


50 




0220030 


Shallots


0,5 



30 





0220040 


Spring onions/green onions and Welsh onions


0,7 


30 




0220990 


Others (2)


0,5 


2  (*2)





0230000 



Fruiting vegetables



0,5 


 




0231000 








(a)



Solanaceae and Malvaceae







 


 




0231010 


Tomatoes


 


100 




0231020 


Sweet peppers/bell peppers


 


130 




0231030 


Aubergines/eggplants


 


100 




0231040 


Okra/lady's fingers


 


2  (*2)





0231990 


Others (2)


 


2  (*2)





0232000 








(b)



cucurbits with edible peel







 


 




0232010 


Cucumbers


 


80 




0232020 


Gherkins


 


75 




0232030 


Courgettes


 


100 




0232990 


Others (2)


 


75 




0233000 








(c)



cucurbits with inedible peel







 


75 




0233010 


Melons


 


 




0233020 


Pumpkins


 


 




0233030 


Watermelons


 


 




0233990 


Others (2)


 


 




0234000 








(d)



sweet corn







 


5 




0239000 








(e)



other fruiting vegetables







 


5 




0240000 



Brassica vegetables(excluding brassica roots and brassica baby leaf crops)



 


 




0241000 








(a)



flowering brassica







 



70 





0241010 


Broccoli


1,5 


 




0241020 


Cauliflowers


3 


 




0241990 


Others (2)


0,5 


 




0242000 








(b)



head brassica







 


10 




0242010 


Brussels sprouts


0,5 


 




0242020 


Head cabbages


3 


 




0242990 


Others (2)


0,5 


 




0243000 








(c)



leafy brassica







 



30 





0243010 


Chinese cabbages/pe-tsai


1 


 




0243020 


Kales


1 


 




0243990 


Others (2)


0,5 


 




0244000 








(d)



kohlrabies







0,5 


10 




0250000 



Leaf vegetables, herbs and edible flowers



 


 




0251000 








(a)



lettuces and salad plants







0,5 


 




0251010 


Lamb's lettuces/corn salads


 


75 




0251020 


Lettuces


 


300 




0251030 


Escaroles/broad-leaved endives


 


75 




0251040 


Cresses and other sprouts and shoots


 


75 




0251050 


Land cresses


 


75 




0251060 


Roman rocket/rucola


 


75 




0251070 


Red mustards


 


75 




0251080 


Baby leaf crops (including brassica species)


 


75 




0251990 


Others (2)


 


75 




0252000 








(b)



spinaches and similar leaves







 


 




0252010 


Spinaches


1 



300 





0252020 


Purslanes


0,5 


2  (*2)





0252030 


Chards/beet leaves


1 


15 




0252990 


Others (2)


0,5 


2  (*2)





0253000 








(c)



grape leaves and similar species







0,5 


2  (*2)





0254000 








(d)



watercresses







0,5 


2  (*2)





0255000 








(e)



witloofs/Belgian endives







0,5 


75 




0256000 








(f)



herbs and edible flowers







3 



400 





0256010 


Chervil


 


 




0256020 


Chives


 


 




0256030 


Celery leaves


 


 




0256040 


Parsley


 


 




0256050 


Sage


 


 




0256060 


Rosemary


 


 




0256070 


Thyme


 


 




0256080 


Basil and edible flowers


 


 




0256090 


Laurel/bay leaves


 


 




0256100 


Tarragon


 


 




0256990 


Others (2)


 


 




0260000 



Legume vegetables



0,5 


2  (*2)





0260010 


Beans (with pods)


 


 




0260020 


Beans (without pods)


 


 




0260030 


Peas (with pods)


 


 




0260040 


Peas (without pods)


 


 




0260050 


Lentils


 


 




0260990 


Others (2)


 


 




0270000 



Stem vegetables



 


 




0270010 


Asparagus


0,5 


2  (*2)





0270020 


Cardoons


0,5 


2  (*2)





0270030 


Celeries


0,5 


2  (*2)





0270040 


Florence fennels


0,5 


2  (*2)





0270050 


Globe artichokes


0,5 


50 




0270060 


Leeks


0,7 


30 




0270070 


Rhubarbs


0,5 


2  (*2)





0270080 


Bamboo shoots


0,5 


2  (*2)





0270090 


Palm hearts


0,5 


2  (*2)





0270990 


Others (2)


0,5 


2  (*2)





0280000 



Fungi, mosses and lichens



0,5 


2  (*2)





0280010 


Cultivated fungi


 


 




0280020 


Wild fungi


 


 




0280990 


Mosses and lichens


 


 




0290000 



Algae and prokaryotes organisms



0,5 


2  (*2)





0300000 



PULSES



0,5 


2  (*2)





0300010 


Beans


 


 




0300020 


Lentils


 


 




0300030 


Peas


 


 




0300040 


Lupins/lupini beans


 


 




0300990 


Others (2)


 


 




0400000 



OILSEEDS AND OIL FRUITS



 


 




0401000 



Oilseeds



 


2  (*2)





0401010 


Linseeds


20 


 




0401020 


Peanuts/groundnuts


0,5 


 




0401030 


Poppy seeds


0,5 


 




0401040 


Sesame seeds


0,5 


 




0401050 


Sunflower seeds


0,5 


 




0401060 


Rapeseeds/canola seeds


0,5 


 




0401070 


Soyabeans


0,5 


 




0401080 


Mustard seeds


0,5 


 




0401090 


Cotton seeds


0,5 


 




0401100 


Pumpkin seeds


0,5 


 




0401110 


Safflower seeds


0,5 


 




0401120 


Borage seeds


0,5 


 




0401130 


Gold of pleasure seeds


0,5 


 




0401140 


Hemp seeds


0,5 


 




0401150 


Castor beans


0,5 


 




0401990 


Others (2)


0,5 


 




0402000 



Oil fruits



0,5 


 




0402010 


Olives for oil production


 



100 





0402020 


Oil palms kernels


 


2  (*2)





0402030 


Oil palms fruits


 


2  (*2)





0402040 


Kapok


 


2  (*2)





0402990 


Others (2)


 


2  (*2)





0500000 



CEREALS



 


 




0500010 


Barley


2 


2  (*2)





0500020 


Buckwheat and other pseudocereals


2 


2  (*2)





0500030 


Maize/corn


2 


2  (*2)





0500040 


Common millet/proso millet


2 


2  (*2)





0500050 


Oat



3 



2  (*2)





0500060 


Rice


2 


2  (*2)





0500070 


Rye


5 


2  (*2)





0500080 


Sorghum


2 


2  (*2)





0500090 


Wheat



3 




150 





0500990 


Others (2)


2 


2  (*2)





0600000 



TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS



 


 




0610000 



Teas



0,5 


5  (*2)





0620000 



Coffee beans



0,5 


5  (*2)





0630000 



Herbal infusions from



5 


500 




0631000 








(a)



flowers







 


 




0631010 


Chamomile


 


 




0631020 


Hibiscus/roselle


 


 




0631030 


Rose


 


 




0631040 


Jasmine


 


 




0631050 


Lime/linden


 


 




0631990 


Others (2)


 


 




0632000 








(b)



leaves and herbs







 


 




0632010 


Strawberry


 


 




0632020 


Rooibos


 


 




0632030 


Mate/maté


 


 




0632990 


Others (2)


 


 




0633000 








(c)



roots







 


 




0633010 


Valerian


 


 




0633020 


Ginseng


 


 




0633990 


Others (2)


 


 




0639000 








(d)



any other parts of the plant







 


 




0640000 



Cocoa beans



0,5 


2  (*2)





0650000 



Carobs/Saint John's breads



0,5 


2  (*2)





0700000 



HOPS



5 


2 000 




0800000 



SPICES



 


 




0810000 



Seed spices



0,5 


400 




0810010 


Anise/aniseed


 


 




0810020 


Black caraway/black cumin


 


 




0810030 


Celery


 


 




0810040 


Coriander


 


 




0810050 


Cumin


 


 




0810060 


Dill


 


 




0810070 


Fennel


 


 




0810080 


Fenugreek


 


 




0810090 


Nutmeg


 


 




0810990 


Others (2)


 


 




0820000 



Fruit spices



0,5 


400 




0820010 


Allspice/pimento


 


 




0820020 


Sichuan pepper


 


 




0820030 


Caraway


 


 




0820040 


Cardamom


 


 




0820050 


Juniper berry


 


 




0820060 


Peppercorn (black, green and white)


 


 




0820070 


Vanilla


 


 




0820080 


Tamarind


 


 




0820990 


Others (2)


 


 




0830000 



Bark spices



0,5 


400 




0830010 


Cinnamon


 


 




0830990 


Others (2)


 


 




0840000 



Root and rhizome spices



 


 




0840010 


Liquorice


0,5 


400 




0840020 


Ginger (10)


 


 




0840030 


Turmeric/curcuma


0,5 


400 




0840040 


Horseradish (11)


 


 




0840990 


Others (2)


0,5 


400 




0850000 



Bud spices



0,5 


400 




0850010 


Cloves


 


 




0850020 


Capers


 


 




0850990 


Others (2)


 


 




0860000 



Flower pistil spices



0,5 


400 




0860010 


Saffron


 


 




0860990 


Others (2)


 


 




0870000 



Aril spices



0,5 


400 




0870010 


Mace


 


 




0870990 


Others (2)


 


 




0900000 



SUGAR PLANTS



 


 




0900010 


Sugar beet roots


1 


2  (*2)





0900020 


Sugar canes


0,05  (*2)



2  (*2)





0900030 


Chicory roots


0,05  (*2)



75 




0900990 


Others (2)


0,05  (*2)



2  (*2)





1000000 



PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS



 


 




1010000 



Commodities from



 


 




1011000 








(a)



swine







 


 




1011010 


Muscle


0,05  (*2)




0,7 





1011020 


Fat



0,05 




1,5 





1011030 


Liver



0,05 




0,8 





1011040 


Kidney



0,6 




6 





1011050 


Edible offals (other than liver and kidney)


0,05  (*2)




6 





1011990 


Others (2)


0,05  (*2)



0,5  (*2)





1012000 








(b)



bovine







 


 




1012010 


Muscle


0,08 



0,7 





1012020 


Fat



0,15 




1,5 





1012030 


Liver



0,15 




1,5 





1012040 


Kidney



1,5 




8 





1012050 


Edible offals (other than liver and kidney)


0,05  (*2)




8 





1012990 


Others (2)


0,05  (*2)



0,5  (*2)





1013000 








(c)



sheep







 


 




1013010 


Muscle


0,08 



0,7 





1013020 


Fat



0,2 




1,5 





1013030 


Liver



0,2 




1,5 





1013040 


Kidney



2 




8 





1013050 


Edible offals (other than liver and kidney)


0,05  (*2)




8 





1013990 


Others (2)


0,05  (*2)



0,5  (*2)





1014000 








d)



goat







 


 




1014010 


Muscle


0,08 



0,7 





1014020 


Fat



0,2 




1,5 





1014030 


Liver



0,2 




1,5 





1014040 


Kidney



2 




8 





1014050 


Edible offals (other than liver and kidney)


0,05  (*2)




8 





1014990 


Others (2)


0,05  (*2)



0,5  (*2)





1015000 








(e)



equine







0,05  (*2)



 




1015010 


Muscle


 


0,5  (*2)





1015020 


Fat


 


0,5  (*2)





1015030 


Liver


 


0,5 




1015040 


Kidney


 


0,5 




1015050 


Edible offals (other than liver and kidney)


 


0,5 




1015990 


Others (2)


 


0,5  (*2)





1016000 








(f)



poultry







0,05  (*2)



 




1016010 


Muscle


 



0,7 





1016020 


Fat


 



0,7 





1016030 


Liver


 



0,7 





1016040 


Kidney


 


0,5  (*2)





1016050 


Edible offals (other than liver and kidney)


 



0,7 





1016990 


Others (2)


 


0,5  (*2)





1017000 








(g)



other farmed terrestrial animals







0,05  (*2)



 




1017010 


Muscle


 


0,5  (*2)





1017020 


Fat


 


0,5  (*2)





1017030 


Liver


 


0,5 




1017040 


Kidney


 


0,5 




1017050 


Edible offals (other than liver and kidney)


 


0,5 




1017990 


Others (2)


 


0,5  (*2)





1020000 



Milk



0,05  (*2)




0,5 





1020010 


Cattle


 


 




1020020 


Sheep


 


 




1020030 


Goat


 


 




1020040 


Horse


 


 




1020990 


Others (2)


 


 




1030000 



Birds eggs



0,05  (*2)




0,7 





1030010 


Chicken


 


 




1030020 


Duck


 


 




1030030 


Geese


 


 




1030040 


Quail


 


 




1030990 


Others (2)


 


 




1040000 



Honey and other apiculture products (7)



0,05  (*2)



0,5  (*2)





1050000 



Amphibians and Reptiles



0,05  (*2)



0,5  (*2)





1060000 



Terrestrial invertebrate animals



0,05  (*2)



0,5  (*2)





1070000 



Wild terrestrial vertebrate animals



0,05  (*2)



0,5  (*2)





1100000 



PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)



 


 




1200000 



PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)



 


 




1300000 



PROCESSED FOOD PRODUCTS (9)



 


 














(3)


in Annex IV, the following entry is inserted in alphabetical order: ‘aqueous extract from the germinated seeds of sweet Lupinus albus’.






(*1)  Indicates lower limit of analytical determination

(1)  For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I

(*2)  Indicates lower limit of analytical determination.

(2)  For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I.’