Corrigendum to Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 (Official Journal of the European Union L 150 of 14 June 2018)
Date: 2021-01-11
Institutions: Council of the European Union, European Parliament
Subjects: agricultural product, agricultural production, consumer protection, food inspection, genetically modified organism, harmonisation of standards, labelling, organic farming, organic product








L_2021007EN.01005301.xml










11.1.2021   


EN


Official Journal of the European Union


L 7/53







Corrigendum to Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007

(
Official Journal of the European Union L 150 of 14 June 2018
)








1.


On page 37, point (b) and (c) of Article 30(5):




for:






‘(b)


only in the list of ingredients, provided that:






(i)


less than 95 % of the agricultural ingredients of the product by weight are organic, and provided that those ingredients comply with the production rules set out in this Regulation; and










(ii)


the processed food complies with the production rules set out in points 1.5, 2.1(a), 2.1(b) and 2.2.1 of Part IV of Annex II and with the rules laid down in accordance with Article 16(3);














(c)


in the sales description and in the list of ingredients, provided that:






(i)


the main ingredient is a product of hunting or fishing;










(ii)


the term referred to in paragraph 1 is clearly related in the sales description to another ingredient which is organic and different from the main ingredient;










(iii)


all other agricultural ingredients are organic; and










(iv)


the food complies with points 1.5, 2.1(a), 2.1(b) and 2.2.1 of Part IV of Annex II and with the rules laid down in accordance with Article 16(3).’,








read:






‘(b)


only in the list of ingredients, provided that:






(i)


less than 95 % of the agricultural ingredients of the product by weight are organic, and provided that those ingredients comply with the production rules set out in this Regulation; and










(ii)


the processed food complies with the production rules set out in points 1.5, 2.1(a), 2.1(b) and 2.2.1 of Part IV of Annex II, with the exception of the rules on restricted use of non-organic agricultural ingredients set out in point 2.2.1 of Part IV of Annex II, and with the rules laid down in accordance with Article 16(3);














(c)


in the sales description and in the list of ingredients, provided that:






(i)


the main ingredient is a product of hunting or fishing;










(ii)


the term referred to in paragraph 1 is clearly related in the sales description to another ingredient which is organic and different from the main ingredient;










(iii)


all other agricultural ingredients are organic; and










(iv)


the processed food complies with the production rules set out in points 1.5, 2.1(a), 2.1(b) and 2.2.1 of Part IV of Annex II, with the exception of the rules on restricted use of non-organic agricultural ingredients set out in point 2.2.1 of Part IV of Annex II, and with the rules laid down in accordance with Article 16(3).’.














2.


On page 38, point (a) of Article 30(6):




for:






‘(a)


the processed feed complies with the production rules set out in Parts II, III and V of Annex II and with the specific rules laid down in accordance with Article 16(3);’,




read:






‘(a)


the processed feed complies with the production rules set out in Parts II, III and V of Annex II and with the specific rules laid down in accordance with Article 17(3);’.