Common catalogue of varieties of vegetable species – supplement 2020/4 (Text with EEA relevance)
Date: 2020-05-07
Institutions: Directorate-General for Health and Food Safety, European Commission
Subjects: catalogue, vegetable








C_2020155EN.01003701.xml










7.5.2020   


EN


Official Journal of the European Union


C 155/37






COMMON CATALOGUE OF VARIETIES OF VEGETABLE SPECIES
supplement 2020/4
(Text with EEA relevance)
(2020/C 155/02)








1.


This supplement to the 2019 consolidated version of the common catalogue of varieties of vegetable species (1) takes up the modifications which have been necessary to add, in order to take into account information that the Commission has received from the Member States.












2.


The present supplement follows the subdivision adopted in the consolidated version. Reference can be made to the legend of this edition.












3.


This supplement covers the notifications received from 1 to 29 February 2020.












4.


The modifications made to the consolidated version are indicated in column 4 in the following way:








—


(add.)


:


means a new position introduced into the common catalogue;




—


(mod.)


:


means a modification to an existing position. The indications relating to this position in the current supplement replace those in the consolidated version;




—


(del.)


:


means that the position and all indications which relate to it are deleted from the common catalogue.
















5.


This supplement concerns the varieties notified for which the provisions laid down in Article 16(1) of Council Directive 2002/55/EC (2) apply.












6.


When the code of a maintainer does not appear in the consolidated version, the name of the maintainer and his address may be obtained from the authority indicated in the list for the Member State or EFTA country concerned.






(1)  Consolidated version of 30 October 2019: https://ec.europa.eu/food/plant/plant_propagation_material/plant_variety_catalogues_databases_en

(2)  OJ L 193, 20.7.2002, p. 33.





Contents







 


Page










1.



Allium cepa L.






40










1.1.



Allium cepa L. – Aggregatum Group - Shallot






40










1.2.



Allium cepa L. – Cepa Group - Onion, Echalion






40










3.



Allium porrum L. – Leek






40










4.



Allium sativum L. – Garlic






40










5.



Allium schoenoprasum L. – Chives






40










7.



Apium graveolens L. – Celery






41










7.1.



Apium graveolens L. – Celery Group






41










7.2.



Apium graveolens L. – Celeriac Group






41










9.



Beta vulgaris L.






41










9.1.



Beta vulgaris L. – Garden Beet Group (Beetroot, including Cheltenham beet)






41










9.2.



Beta vulgaris L. – Leaf Beet Group (Spinach beet or Chard)






41










10.



Brassica oleracea L.






41










10.1.



Brassica oleracea L. – Kale Group






41










10.2.



Brassica oleracea L. – Cauliflower Group






41










10.3.



Brassica oleracea L. – Broccoli Group (Calabrese type and sprouting type)






41










10.4.



Brassica oleracea L. – Brussels Sprouts Group






41










10.5.



Brassica oleracea L. – Savoy Cabbage Group






41










10.6.



Brassica oleracea L. – Capitata Group - White cabbage






41










10.7.



Brassica oleracea L. – Capitata Group - Red cabbage






42










10.8.



Brassica oleracea L. – Kohlrabi Group






42










10.9.



Brassica oleracea L. – Palm Kale Group






42










10.10.



Brassica oleracea L. – Tronchuda Group (Portuguese cabbage)






42










11.



Brassica rapa L.






42










11.1.



Brassica rapa L. – Chinese Cabbage Group






42










11.2.



Brassica rapa L. – Vegetable Turnip Group






42










12.



Capsicum annuum L. – Chili, Pepper






43










13.



Cichorium endivia L. – Endive






44










13.1.



Cichorium endivia L. – Curled-leaved endive






44










13.2.



Cichorium endivia L. – Plain-leaved endive






44










14.



Cichorium intybus L. – Chicory






45










14.1.



Cichorium intybus L. – Witloof Chicory Group






45










14.2.



Cichorium intybus L. – Leaf Chicory Group (Large-leaved chicory / Italian chicory)






45










14.3.



Cichorium intybus L. – Industrial (Root) Chicory Group






45










15.



Citrullus lanatus (Thunb.) Matsum. et Nakai – Watermelon






45










16.



Cucumis melo L. – Melon






46










17.



Cucumis sativus L. – Cucumber/Gherkin






46










17.1.



Cucumis sativus L. – Cucumber Group






46










17.2.



Cucumis sativus L. – Gherkin Group






46










18.



Cucurbita Maxima Duchesne – Gourd






46










19.



Cucurbita pepo L. – Marrow or Courgette






46










21.



Daucus carota L. – Carrot






47










21.1.



Daucus carota L. – Carrot






47










21.2.



Daucus carota L. – Fodder carrot






47










23.



Lactuca sativa L. – Lettuce






47










24.



Solanum lycopersicum L. – Tomato






48










25.



Petroselinum crispum (Mill.) Nyman ex A. W. Hill. – Parsley






49










27.



Phaseolus vulgaris L. – French bean






50










27.1.



Phaseolus vulgaris L. – Dwarf French Bean Group






50










27.2.



Phaseolus vulgaris L. – Climbing French Bean Group






50










28.



Pisum sativum L. (partim) – Pea






50










28.1.



Pisum sativum L. (partim) – Wrinkled Pea Group






50










28.2.



Pisum sativum L. (partim) – Round Pea Group






50










28.3.



Pisum sativum L. (partim) – Sugar Pea Group






50










29.



Raphanus sativus L.






51










29.1.



Raphanus sativus L. – Radish Group






51










29.2.



Raphanus sativus L. – Black Radish Group






51










32.



Solanum melongena L. – Aubergine / Egg plant






51










33.



Spinacia oleracea L. – Spinach






51










34.



Valerianella locusta L. Laterr. – Corn salad / Lamb's lettuce






51










35.



Vicia faba L. (partim) – Broad bean






51










36.



Zea mays L. (partim)






52










36.1.



Zea mays L. – Sweet Corn Group






52










36.2.



Zea mays L. – Popcorn Group






52










1.   Allium cepa L. -









1


2


3


4





1




Allium cepa L. - Aggregatum Group - Shallot



 


 




Libreto


 


 


(del.)





2




Allium cepa L. - Cepa Group - Onion, Echalion



 


 




CAL 214 Imperial


a NL 26


 


H (add.)




Copperhead


a NL 26


 


H (add.)




Crusado


a NL 105


 


H (add.)




Duster


a NL 78a


 


H (add.)




Hope


a NL 26


 


(add.)




Milano


a NL 8


 


H (add.)




Preset


a NL 105


 


H (add.)




Red Tour


a NL 8


 


H (add.)




Zlatka PK


 


 


f: 30.6.2022





3.   Allium porrum L. - Leek









1


2


3


4




Herbstriesen 3


 


 


= Herfstreuzen 3




Herfstreuzen 3


b NL x


 


(mod.)
Herbstriesen 3 NL





4.   Allium sativum L. - Garlic









1


2


3


4





4.   Allium sativum L. - Garlic - Conservation varieties









1


2


3


4




Dangiai


a LT 11


 


(add.)
Region of origin:LT V





5.   Allium schoenoprasum L. - Chives









1


2


3


4




Aliai


 


 


f: 30.6.2022




Polycut


 


 


(del.)





7.   Apium graveolens L. - Celery









1


2


3


4





1




Apium graveolens L. - Celery Group



 


 




Sanjit


b NL 108


 


H (add.)





2




Apium graveolens L. - Celeriac Group



 


 





9.   Beta vulgaris L. -









1


2


3


4





1




Beta vulgaris L. - Garden Beet Group (Beetroot, including Cheltenham beet)



 


 




Radost


 


 


(del.)




Rikiai


 


 


f: 30.6.2022





2




Beta vulgaris L. - Leaf Beet Group (Spinach beet or Chard)



 


 




Mangenta


 


 


(del.)




Rhubarb Chard


a NL 8, b UK 38


 


(mod.)





10.   Brassica oleracea L. -









1


2


3


4





1




Brassica oleracea L. - Kale Group



 


 





2




Brassica oleracea L. - Cauliflower Group



 


 




Amidala


a NL 79


 


H (add.)




Arktur


 


 


f: 30.6.2022




Barcelona


b NL 105


 


H (mod.)




Grafen


a NL 79


 


H (add.)




Juventa


a NL 105


 


H (add.)




Solida


b NL 105


 


H (add.)





3




Brassica oleracea L. - Broccoli Group (Calabrese type and sprouting type)



 


 





4




Brassica oleracea L. - Brussels Sprouts Group



 


 




Attis


a NL 8


 


H (add.)




Breton


 


 


(del.)




Dionysus


a NL 8c


 


H (add.)




Frivole Purple


a NL 79


 


H (add.)




Hector


a NL 8c


 


H (add.)




Hey Melis


a NL 79


 


H (add.)





5




Brassica oleracea L. - Savoy Cabbage Group



 


 




Marner Grüfewi


 


 


(del.)





6




Brassica oleracea L. - Capitata Group - White cabbage



 


 




Bagočiai


 


 


f: 30.6.2022




Balbro


b NL 105


 


H (mod.)




Besapara


 


 


(del.)




Ditmarsker 2


 


 


(del.)




Filderkraut


b NL x


 


(mod.)




Maritsa 48/5


 


 


(del.)




Marner Lagerweiß


 


 


(del.)




Premiere


 


 


(del.)




Rosberg


a NL 79


 


H (add.)




Vettel


b NL 79


 


H (add.)





7




Brassica oleracea L. - Capitata Group - Red cabbage



 


 




Marner Frührotkohl


 


 


(del.)




Marner Lagerrot


 


 


(del.)




Roland


b NL 105


 


H (add.)





8




Brassica oleracea L. - Kohlrabi Group



 


 




Kodiak


a NL 8, a UK 23


 


H (mod.)




Konstance


a NL 8, a UK 23


 


H (mod.)




Niki


 


 


(del.)





9




Brassica oleracea L. - Palm kale group



 


 





10




Brassica oleracea L. - Tronchuda Group (Portuguese cabbage)



 


 





10.   Brassica oleracea L. - Varieties developed for growing under particular conditions









1


2


3


4





1




Brassica oleracea L. - Kale Group



 


 




Amarilla Asturiana


a ES 241


 


(add.)





2




Brassica oleracea L. - Cauliflower Group



 


 





3




Brassica oleracea L. - Broccoli Group (Calabrese type and sprouting type)



 


 





4




Brassica oleracea L. - Brussels Sprouts Group



 


 





5




Brassica oleracea L. - Savoy Cabbage Group



 


 





6




Brassica oleracea L. - Capitata Group - White cabbage



 


 





7




Brassica oleracea L. - Capitata Group - Red cabbage



 


 





8




Brassica oleracea L. - Kohlrabi Group



 


 





9




Brassica oleracea L. - Palm kale group



 


 





10




Brassica oleracea L. - Tronchuda Group (Portuguese cabbage)



 


 





11.   Brassica rapa L. -









1


2


3


4





1




Brassica rapa L. - Chinese Cabbage Group



 


 





2




Brassica rapa L. - Vegetable Turnip Group



 


 




Blanc globe à collet violet


a FR x


 


(mod.)
Blanco redondo cuello rojo ES Nabo de 60 Dias PT Tonda a colletto viola IT Veitch's Red Globe UK










–


Blanco globo cuello violeta






b ES 31


 


 










–


Nabo 60 dias






b PT 830


 


 










–


Purple Top White Globe






a NL 8, b UK x


 


 










–


White globe purple top






b IT 125


 


 




Blanco globo cuello violeta


 


 


= Blanc globe à collet violet




Blanco redondo cuello rojo


 


 


= Blanc globe à collet violet




Nabo 60 dias


 


 


= Blanc globe à collet violet




Nabo de 60 Dias


 


 


= Blanc globe à collet violet




Purple Top White Globe


 


 


= Blanc globe à collet violet




Tonda a colletto viola


 


 


= Blanc globe à collet violet




Veitch's Red Globe


 


 


= Blanc globe à collet violet




White globe purple top


 


 


= Blanc globe à collet violet





12.   Capsicum annuum L. - Chili, Pepper









1


2


3


4




Ademuz


a NL 79


 


H (add.)




Alanta


 


 


f: 30.6.2022




Albena


b BG 16


 


(add.)




Alderney


a NL 26


 


H (add.)




Amadeus


 


 


(del.)




Bedrock


a NL 108


 


H (add.)(4)




Blazer


 


 


(del.)




Deven


 


 


(del.)




Elzem


a NL 8


 


H (add.)




EZ Erez


 


 


(del.)




EZ Miko


 


 


(del.)




Ficka


a NL 26


 


H (add.)




Florio


 


 


(del.)




Fuoco


 


 


(del.)




Gabija


a LT 11


 


(add.)




Haruba


 


 


(del.)




Iguazu


a NL 26


 


H (add.)




Ilyn


a NL 10a


 


H (add.)




Itai


 


 


(del.)




IZK Kalin


 


 


(del.)




Kaamos


a NL 79


 


H (add.)




Kaloyan


 


 


(del.)




Katmandu


a NL 79


 


H (add.)




Khan


a NL 8


 


H (add.)




Kornelya


a NL 79


 


H (add.)




Lewis


a NL 26


 


H (add.)




Luxor


b ES 10


 


H (add.)




Motagua


a NL 8


 


H (add.)




North Star


 


 


(del.)




Ochoymedio


b ES 6313


 


H (add.)




Osaka


a NL 79


 


H (add.)




Plovdivski ratund PC 2


 


 


(del.)




Sadovo M


 


 


(del.)




Tabetha


 


 


(del.)




Tazit


 


 


(del.)




Tempus


a ES 343


 


H (add.)




Teufli


 


 


(del.)




Thames


a NL 8


 


H (add.)




Timoteus


a NL 26


 


H (add.)




Torricello


 


 


(del.)




Una


 


 


(del.)




Yasen


 


 


(del.)





12.   Capsicum annuum L. - Chili, Pepper - Varieties developed for growing under particular conditions









1


2


3


4




Bulgarski ratund


b BG x


 


(add.)




Byala shipka


b BG x


 


(add.)




Chorbadgiiski


b BG 16


 


(add.)




Djulynska shipka


b BG x


 


(add.)




Kurtovska kapiya 1619


b BG x


 


(add.)




Longhorn


b NL 79, UK


 


(mod.)(4)




Sivriya 600


b BG x


 


(add.)





13.   Cichorium endivia L. - Endive









1


2


3


4





1




Cichorium endivia L. - Curled-leaved endive



 


 





2




Cichorium endivia L. - Plain-leaved endive



 


 




Batavia améliorée


 


 


= Nummer Vijf 2




Batavia maraîchère


 


 


= Nummer Vijf 2




Batavian Broad Leaved


 


 


= Nummer Vijf 2




Batavian Green


 


 


= Nummer Vijf 2




Bubikopf 2


 


 


= Nummer Vijf 2




Cuadriga


b NL 26


 


(add.)




Decja glava


 


 


= Nummer Vijf 2




Diva


 


 


(del.)




Grosse bouclée 2


 


 


= Nummer Vijf 2




Katuo


b NL 26


 


(add.)




No 5 2


 


 


= Nummer Vijf 2




Nummer Vijf 2


b NL x


 


(mod.)
Batavia améliorée FR Batavia maraîchère FR Batavian Broad Leaved UK
No 5 2 UK
Zomerkrop 2 NL










–


Batavian Green






b UK 116


 


 










–


Decja glava






b SI 232


 


 










–


Grosse bouclée 2






a FR S14212


 


 




Zomerkrop 2


 


 


= Nummer Vijf 2





14.   Cichorium intybus L. - Chicory









1


2


3


4





1




Cichorium intybus L. - Witloof Chicory Group



 


 





2




Cichorium intybus L. - Leaf Chicory Group (Large-leaved chicory / Italian chicory)



 


 




Agrio Kokkino


 


 


(del.)




Presto


 


 


(del.)





3




Cichorium intybus L. - Industrial (Root) Chicory Group



 


 




Octuor


b BE 255


 


(add.)




Orchestra


b BE 255


 


(add.)




Orpiment


b BE 809


 


(add.)





15.   Citrullus lanatus (Thunb.) Matsum. et Nakai - Watermelon









1


2


3


4




Gidran


a NL 108


 


H (add.)




Indiana


 


 


(del.)




Maribo


 


 


(del.)




Melia


 


 


(del.)




Merlin


 


 


f: 30.6.2022




Paragon


a NL 681


 


H (add.)




Trophy


b NL 60


 


H (mod.)




Tropical Sunshine


a NL 108


 


H (add.)




Varda


b NL 105


 


H (mod.)




Vasko


 


 


(del.)





16.   Cucumis melo L. - Melon









1


2


3


4




Concurent


 


 


(del.)




Estelar


a NL 26


 


H (add.)




EZ Sharona


 


 


(del.)




Galactica


 


 


(del.)




Galia


b ES x


 


H (mod.)




Glorioso


b ES 482


 


H (add.)




Pobeditel


 


 


(del.)




Zamora


b ES 538


 


H (add.)





17.   Cucumis sativus L. - Cucumber/Gherkin









1


2


3


4





1




Cucumis sativus L. - Cucumber Group



 


 




Ad Raise


 


 


(del.)




Carmen


b NL 105


 


H (mod.)




Hisham


 


 


(del.)




Kiara


 


 


(del.)




Valorius


 


 


(del.)





2




Cucumis sativus L. - Gherkin Group



 


 




Krukiai BS


 


 


f: 30.6.2022




Paragon


 


 


(del.)




Reibnitz


a CZ 1612


 


H (add.)





18.   Cucurbita Maxima Duchesne - Gourd









1


2


3


4




Kaori Kuri


a NL 26


 


H (add.)




VP Lolitta


 


 


(del.)





19.   Cucurbita pepo L. - Marrow or Courgette









1


2


3


4




Ezra


b NL 105


 


H (mod.)




Faro


 


 


(del.)




Green Tangerine


a NL 10a


 


H (add.)




Izabel


 


 


(del.)




Ola Escaladora


a NL 10a


 


(add.)




Owls eye


a NL 10a


 


H (add.)





21.   Daucus carota L. - Carrot









1


2


3


4





1




Daucus carota L. - Carrot



 


 




Baldio


a NL 8


 


H (add.)




Garduolės


 


 


f: 30.6.2022




Jackson


a NL 8


 


H (add.)




Kapora


a NL 14


 


H (add.)




Lorea


a NL 14


 


H (add.)




Nagasaki


a NL 8


 


H (add.)




Pittsburgh


a NL 8


 


H (add.)




Yellow Moon


a NL 8


 


H (add.)





2




Daucus carota L. - Fodder carrot



 


 





21.   Daucus carota L. - Carrot - Varieties developed for growing under particular conditions









1


2


3


4





1




Daucus carota L. - Carrot



 


 




Gelbe Gochsheimer


b DE 4676


 


(add.)





2




Daucus carota L. - Fodder carrot



 


 





23.   Lactuca sativa L. - Lettuce









1


2


3


4




Aferdita


a NL 26


 


(add.)




Alatriste


a NL 26


 


(add.)




Aljona


a NL 26


 


(add.)




Anushka


 


 


(del.)




Batraz


a NL 60


 


(add.)




Blondbell


 


 


(del.)




Bonola


a NL 79


 


(add.)




Brietta


a NL 26


 


(add.)




E01K30365


a NL 26


 


(add.)(1)




E01K30369


a NL 26


 


(add.)(1)




Equila


a NL 26


 


(add.)




Evadne


a NL 108


 


(add.)




Excavo


a NL 108


 


(add.)




Firmino


a NL 26


 


(add.)




Ilona


a NL 26


 


(add.)




Irbid


 


 


(del.)




Kintin


a NL 108


 


(add.)




Kirone


a NL 108


 


(add.)




Lital


 


 


(del.)




Mariella


a NL 26


 


(add.)




Noelle


a NL 8


 


(add.)




Reduna


 


 


(del.)




Saiga


a NL 26


 


(add.)




Scalpay


a NL 26


 


(add.)




Siberika


a NL 108


 


(add.)




Takoda


a NL 26


 


(add.)




Tannin


a NL 26


 


(add.)




Tantra


a NL 26


 


(add.)




Veruska


 


 


(del.)





24.   Solanum lycopersicum L. - Tomato









1


2


3


4




Agasi


b ES 84


 


H (add.)




Ainiai


 


 


f: 30.6.2022




Alcazaba


b ES 10


 


H (add.)




Almaindeto


 


 


(del.)




Bela


 


 


(del.)




Belladona


a ES 6313


 


H (mod.)




BG Dea


 


 


(del.)




Boniusa


b ES 10


 


H (add.)




Bosco


a NL 26


 


H (mod.)




Caravaggio


b NL 26


 


H (add.)




Caronda


b ES 10


 


H (add.)




Cudol


b ES 6343


 


H (add.)




Decano


b ES 506


 


H (add.)




Divna


 


 


(del.)




Don George


b ES 6313


 


H (add.)




Duricchio


 


 


(del.)




E15T41293


b NL 26


 


H (add.)(1)




E15T41376


b NL 26


 


H (add.)(1)




EZ Almanda


 


 


(del.)




EZ Dita


 


 


(del.)




EZ Fiby


 


 


(del.)




EZ Leah


 


 


(del.)




EZ Noam


 


 


(del.)




EZ Pere


 


 


(del.)




EZ Rashel


 


 


(del.)




Farrokh


 


 


(del.)




Freshtom


a NL 26


 


H (mod.)




Gaiardo


 


 


(del.)




Galina


a FR 8618


 


H (mod.)




Ginger


 


 


(del.)




Gromera


b ES 6313


 


H (add.)




Gustino


 


 


(del.)




Helicaz


a NL 60


 


H (add.)




HN5003


a NL 79


 


H (add.)(1)




Homestead


 


 


(add.)
= Homestead 61




Homestead 61


b IT 1412


 


(add.)
Homestead IT




Hopy red


 


 


(del.)




IZK Olimp


 


 


(del.)




Jellytom


 


 


(del.)




Kurmalyno


b ES 506


 


H (add.)




Liniya 985


 


 


(del.)




Lorca


 


 


(del.)




Manadi


 


 


(del.)




Marejada


a NL 60


 


H (add.)




Marinice


a NL 78a


 


H (add.)




Mountain Vineyard


a NL 8


 


H (add.)




MS TX 1975


b ES 382


 


H (add.)(1)




Naisha


 


 


(del.)




Nordica


 


 


(del.)




Orpheus


b ES 6313


 


H (add.)




Pureza


 


 


(del.)




Rapanui


b ES 6313


 


H (add.)




Redbor


 


 


(del.)




Rotera


b ES 6313


 


H (add.)




Rutuliai


 


 


f: 30.6.2022




Santasty


b NL 26


 


H (add.)




Sensera


b ES 6313


 


H (add.)




Sotogrande


b ES 6313


 


H (add.)




Sotomayor


b ES 6313


 


H (add.)




Speedax


a NL 99


 


H (add.)




Svara


 


 


f: 30.6.2022




Tahiti


a NL 79


 


H (add.)




Tintink


a NL 60


 


H (add.)




Trapezica


b BG 83


 


(add.)




Vespucci


a NL 26


 


H (mod.)




Viltis


 


 


f: 30.6.2022




Vodoley


 


 


(del.)




Xantero


a NL 99


 


H (add.)




Xaverius


a NL 99


 


H (add.)




Yellow Gazzi Ribbed


 


 


(del.)




Zimbru


b ES 6313


 


H (add.)





24.   Solanum lycopersicum L. - Tomato - Varieties developed for growing under particular conditions









1


2


3


4




Ideal


b BG x


 


(add.)




Pink Charmer


b NL 79, UK


 


(mod.)




Rapunzel


b NL 79, UK


 


(mod.)




Sugar Gloss


b NL 79, UK


 


(mod.)





25.   Petroselinum crispum (Mill.) Nyman ex A. W. Hill - Parsley









1


2


3


4




Greenso


a NL 8


 


(add.)





27.   Phaseolus vulgaris L. - French bean









1


2


3


4





1




Phaseolus vulgaris L. - Dwarf French Bean Group



 


 




ABS Lara


 


 


(del.)




Adriana


 


 


(del.)




Amaranto


b NL 78a


 


(add.)




Beslet


 


 


(del.)




Goldiva


 


 


(del.)




GTB Vezhen


 


 


(del.)




Hildora


 


 


(del.)




Plovdiv 6M


 


 


(del.)




Raggiante


b NL 78a


 


(add.)




Solferina


b NL 78a


 


(add.)





2




Phaseolus vulgaris L. - Climbing French Bean Group



 


 





27.   Phaseolus vulgaris L. - French bean - Varieties developed for growing under particular conditions









1


2


3


4





1




Phaseolus vulgaris L. - Dwarf French Bean Group



 


 




Asarum


b SE 146


 


(add.)





2




Phaseolus vulgaris L. - Climbing French Bean Group



 


 





28.   Pisum sativum L. (partim) - Pea









1


2


3


4





1




Pisum sativum L. (partim) - Wrinkled Pea Group



 


 




ABS Anka


 


 


(del.)




Ambler


a DE 10234


 


(add.)




Banff


b HU 152000, a UK 229


 


(mod.)




Fantasy


 


 


(del.)




Kaysee


a UK 54


 


(mod.)




Paldin


 


 


(del.)




Pulpudeva


 


 


(del.)




Sredets


 


 


(del.)





2




Pisum sativum L. (partim) - Round Pea Group



 


 





3




Pisum sativum L. (partim) - Sugar Pea Group



 


 




Allsun


b NL 109e


 


(add.)




Jessy


 


 


(del.)





28.   Pisum sativum L. (partim) - Pea - Varieties developed for growing under particular conditions









1


2


3


4





1




Pisum sativum L. (partim) - Wrinkled Pea Group



 


 




Perle von Mecklenburg


b DE 9788


 


(mod.)





2




Pisum sativum L. (partim) - Round Pea Group



 


 





3




Pisum sativum L. (partim) - Sugar Pea Group



 


 





29.   Raphanus sativus L. -









1


2


3


4





1




Raphanus sativus L. - Radish Group



 


 




Champion


 


 


(add.)
= Scarlet Champion




Ellis


a DE 2549


 


(add.)




Lyubimi


b BG 16


 


(add.)




Scarlet Champion


a NL 8


 


(add.)










–


Champion






b UK 6170


 


 





2




Raphanus sativus L. - Black Radish Group



 


 




Alois


 


 


(del.)




Merlin


a DE 2549


 


(add.)




Rex


a DE 9089


 


(mod.)





32.   Solanum melongena L. - Aubergine / Egg plant









1


2


3


4




Macarena


 


 


(del.)




Orlando


 


 


(del.)




Rania


 


 


(del.)





33.   Spinacia oleracea L. - Spinach









1


2


3


4




Matador


b ES 31, b FR x, a PL x


 


(mod.)
Viking ES, FR




Santa Cruz


a NL 95a


 


H (add.)




Thorin


a DE 4676


 


(add.)




Viking


 


 


= Matador





34.   Valerianella locusta (L.) Laterr. - Corn salad / Lamb's lettuce









1


2


3


4




Victor


 


 


(del.)





35.   Vicia faba L. (partim) - Broad bean









1


2


3


4




Piešťanský


 


 


f: 30.6.2022





35.   Vicia faba L. (partim) - Broad bean - Conservation varieties









1


2


3


4




Brottby


b SE 190


 


(add.)
Region of origin: Sweden




Gerd


b SE 190


 


(add.)
Region of origin: Sweden





36.   Zea mays L. (partim) -









1


2


3


4





1




Zea mays L. - Sweet Corn Group



 


 




Alojzia


 


 


f: 30.6.2022




Kneja Zaharna 1


a BG 19


 


H (add.)(1)




My Fair Lady


a NL 10a


 


H (add.)





2




Zea mays L. - Popcorn Group



 


 




Alexej


 


 


f: 30.6.2022