Commission Regulation (EU) 2019/1582 of 25 September 2019 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for imazalil in or on certain products (Text with EEA relevance.)
Date: 2019-09-25
Institutions: Directorate-General for Health and Food Safety, European Commission
Subjects: consumer protection, crop production, food inspection, food safety, foodstuff, pesticide, pesticide residue




L_2019246EN.01000101.xml










26.9.2019   


EN


Official Journal of the European Union


L 246/1








            COMMISSION REGULATION (EU) 2019/1582
of 25 September 2019
         
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for imazalil in or on certain products
(Text with EEA relevance)


THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,


Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof,

Whereas:







(1)


Maximum residue levels (MRLs) for imazalil were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005.












(2)


The European Food Safety Authority (‘the Authority’) submitted a reasoned opinion on the existing MRLs for imazalil in accordance with Article 12(1) of Regulation (EC) No 396/2005 (2). It recommended lowering the MRLs for potatoes, tomatoes, barley grains, oat grains, rye grains and wheat grains. For certain other products it recommended raising the existing MRLs.












(3)


The Authority concluded that concerning certain MRLs, some information was not available and that further consideration by risk managers was required. From a risk management perspective, it is appropriate to set MRLs in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority for citrus fruits, strawberries, blackberries, raspberries, courgettes, melons, and muscle, fat tissue, liver and kidney of swine, bovine and equine, as well as cattle milk and horse milk, as for those products limited information was available and the Authority derived MRLs that do not raise concerns of consumer protection. Those MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation. From a risk management perspective, it is appropriate to set MRLs in Annex II to Regulation (EC) No 396/2005 at the specific limit of determination or at the default MRL as set out in Article 18(1)(b) of Regulation (EC) No 396/2005 for pome fruits, persimmon, bananas and sweet peppers/bell peppers, as for those products no information was available from which the Authority could derive MRLs that do not raise concerns of consumer protection.












(4)


The Authority indicated that the derived MRLs for imazalil in grapefruits, oranges, apples, pears, bananas, potatoes and bovine liver, as well as the Codex maximum residue limit (CXL) underlying the EU-MRL for medlar, may raise concerns of consumer protection. Taking into account additional information available for grapefruits, oranges and potatoes, it derived alternative MRLs for grapefruits, oranges, potatoes and bovine liver that do not raise such concerns. As regards the MRLs for apples, pears, medlar and bananas, the Authority indicated that risk managers may consider setting them at the specific limit of determination or at the default MRL as set out in Article 18(1)(b) of Regulation (EC) No 396/2005.












(5)


The Authority proposed revised residue definitions. It is appropriate to change the residue definitions accordingly.












(6)


Independently from the MRL review performed in accordance with Article 12(1) of Regulation (EC) No 396/2005, an application was submitted in accordance with Article 6 of that Regulation to modify the existing MRLs for imazalil in citrus fruits, apples, pears, bananas and potatoes and in products of animal origin.












(7)


In accordance with Article 8 of Regulation (EC) No 396/2005, this application was evaluated by the Member State concerned and the evaluation report was forwarded to the Commission.












(8)


In accordance with Article 10 of Regulation (EC) No 396/2005, the Authority assessed the application and the evaluation report, examining in particular the risks to the consumer and, where relevant, to animals and gave its reasoned opinion (3) on the proposed MRLs. It forwarded that opinion to the applicants, the Commission and the Member States and made it available to the public.












(9)


The Authority concluded in its reasoned opinion in accordance with Article 10 of Regulation (EC) No 396/2005 that the MRLs for the intended uses could not be amended until the risk assessment for the plant metabolites R014821, FK-772 and FK-284 was completed with regard to genotoxicity and general toxicity. It further concluded that certain information identified as not available in the MRL review performed in accordance with Article 12(1) of that Regulation was submitted with the application in accordance with Article 6 of that Regulation.












(10)


Due to the adoption of the reasoned opinion under Article 10 of Regulation (EC) No 396/2005 after the adoption of the reasoned opinion under Article 12(1) of that Regulation and the horizontal nature of the toxicity concerns identified for the imazalil metabolites R014821, FK-772 and FK-284, the Commission requested the Authority to update its reasoned opinion on the existing MRLs for imazalil in accordance with Article 43 of Regulation (EC) No 396/2005.












(11)


The Authority submitted a reasoned opinion (4) updating the review of the existing MRLs for imazalil based on the new toxicological information.












(12)


In that reasoned opinion, the Authority derived the same MRLs as in its reasoned opinion in accordance with Article 12 of Regulation (EC) No 396/2005, except for citrus fruits, melons and commodities of animal origin. For these commodities, it did not propose MRLs, because it could not finalise the assessment of the toxicological properties of metabolite R014821.












(13)


Commission Implementing Regulation (EU) No 705/2011 (5) renewed the approval of imazalil in accordance with Article 13(2) of Regulation (EC) No 1107/2009 of the European Parliament and of the Council (6). While in the risk assessment preceding the adoption of that Regulation the Authority had identified uncertainties regarding the toxicological properties of metabolite R014821 (7), the approval conditions were not restricted in this regard at the risk management stage. Additional information on the toxicological properties of metabolite R014821 submitted with the application in accordance with Article 6 of Regulation (EC) No 396/2005 did not entirely address those uncertainties but did not lead to an increased level of concern, either. From a risk management perspective, it is consistent and appropriate to set MRLs for those products for which the Authority in its reasoned opinion in accordance with Article 12 of Regulation (EC) No 396/2005 derived MRLs that do not raise concerns of consumer protection in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority.












(14)


Existing CXLs were taken into account in the reasoned opinions of the Authority. CXLs which are safe for consumers in the Union were considered for MRL setting.












(15)


As regards products on which the use of the plant protection product concerned is not authorised, and for which no import tolerances or CXLs exist, MRLs should be set at the specific limit of determination or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.












(16)


The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination. Those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination.












(17)


Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.












(18)


Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.












(19)


Regulation (EC) No 396/2005 should therefore be amended accordingly.












(20)


In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.












(21)


A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.












(22)


The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,





HAS ADOPTED THIS REGULATION:



Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.


Article 2
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the Union or imported into the Union before 16 April 2020, except for grapefruit, oranges, apples, pears, medlar, bananas, potatoes and bovine liver.


Article 3
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
It shall apply from 16 April 2020.




This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 25 September 2019.


For the Commission


The President

Jean-Claude JUNCKER
            





(1)  
            OJ L 70, 16.3.2005, p. 1.

(2)  European Food Safety Authority; Review of the existing maximum residue levels for imazalil according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2017;15(9):4977.

(3)  European Food Safety Authority; Modification of the existing maximum residue levels for imazalil in various commodities. EFSA Journal 2018;16(6):5329.

(4)  European Food Safety Authority; Reasoned Opinion on the updated review of the existing maximum residue levels for imazalil according to Article 12 of Regulation (EC) No 396/2005 following new toxicological information. EFSA Journal 2018;16(10):5453.

(5)  Commission Implementing Regulation (EU) No 705/2011 of 20 July 2011 approving the active substance imazalil, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (OJ L 190, 21.7.2011, p. 43).

(6)  Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1).

(7)  European Food Safety Authority; Conclusion on the peer review of the pesticide risk assessment of the active substance imazalil. EFSA Journal 2010, 8(3):1526.




ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:






(1)


In Annex II, the column for imazalil is replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)








Code number


Groups and examples of individual products to which the MRLs apply (1)



Imazalil (any ratio of constituent isomers) (R)




(1)


(2)


(3)






0100000 



FRUITS, FRESH or FROZEN; TREE NUTS



 






0110000 



Citrus fruits



 




0110010 


Grapefruits


4 (+)




0110020 


Oranges


4 (+)




0110030 


Lemons


5 (+)




0110040 


Limes


5 (+)




0110050 


Mandarins


5 (+)




0110990 


Others (2)


0,01 (*1)







0120000 



Tree nuts



0,01 (*1)





0120010 


Almonds


 




0120020 


Brazil nuts


 




0120030 


Cashew nuts


 




0120040 


Chestnuts


 




0120050 


Coconuts


 




0120060 


Hazelnuts/cobnuts


 




0120070 


Macadamias


 




0120080 


Pecans


 




0120090 


Pine nut kernels


 




0120100 


Pistachios


 




0120110 


Walnuts


 




0120990 


Others (2)


 






0130000 



Pome fruits



0,01 (*1)





0130010 


Apples


 




0130020 


Pears


 




0130030 


Quinces


 




0130040 


Medlars


 




0130050 


Loquats/Japanese medlars


 




0130990 


Others (2)


 






0140000 



Stone fruits



0,01 (*1)





0140010 


Apricots


 




0140020 


Cherries (sweet)


 




0140030 


Peaches


 




0140040 


Plums


 




0140990 


Others (2)


 






0150000 



Berries and small fruits



 






0151000 








(a)


grapes






0,01 (*1)





0151010 


Table grapes


 




0151020 


Wine grapes


 




0152000 








(b)


strawberries






2






0153000 








(c)


cane fruits






 




0153010 


Blackberries


2




0153020 


Dewberries


0,01 (*1)





0153030 


Raspberries (red and yellow)


2




0153990 


Others (2)


0,01 (*1)







0154000 








(d)


other small fruits and berries






0,01 (*1)





0154010 


Blueberries


 




0154020 


Cranberries


 




0154030 


Currants (black, red and white)


 




0154040 


Gooseberries (green, red and yellow)


 




0154050 


Rose hips


 




0154060 


Mulberries (black and white)


 




0154070 


Azaroles/Mediterranean medlars


 




0154080 


Elderberries


 




0154990 


Others (2)


 






0160000 



Miscellaneous fruits with



0,01 (*1)







0161000 








(a)


edible peel






 




0161010 


Dates


 




0161020 


Figs


 




0161030 


Table olives


 




0161040 


Kumquats


 




0161050 


Carambolas


 




0161060 


Kaki/Japanese persimmons


 




0161070 


Jambuls/jambolans


 




0161990 


Others (2)


 






0162000 








(b)


inedible peel, small






 




0162010 


Kiwi fruits (green, red, yellow)


 




0162020 


Litchis/lychees


 




0162030 


Passionfruits/maracujas


 




0162040 


Prickly pears/cactus fruits


 




0162050 


Star apples/cainitos


 




0162060 


American persimmons/Virginia kaki


 




0162990 


Others (2)


 






0163000 








(c)


inedible peel, large






 




0163010 


Avocados


 




0163020 


Bananas


 




0163030 


Mangoes


 




0163040 


Papayas


 




0163050 


Granate apples/pomegranates


 




0163060 


Cherimoyas


 




0163070 


Guavas


 




0163080 


Pineapples


 




0163090 


Breadfruits


 




0163100 


Durians


 




0163110 


Soursops/guanabanas


 




0163990 


Others (2)


 






0200000 



VEGETABLES, FRESH or FROZEN



 






0210000 



Root and tuber vegetables



0,01 (*1)





0211000 








(a)


potatoes






 






0212000 








(b)


tropical root and tuber vegetables






 




0212010 


Cassava roots/manioc


 




0212020 


Sweet potatoes


 




0212030 


Yams


 




0212040 


Arrowroots


 




0212990 


Others (2)


 






0213000 








(c)


other root and tuber vegetables except sugar beets






 




0213010 


Beetroots


 




0213020 


Carrots


 




0213030 


Celeriacs/turnip rooted celeries


 




0213040 


Horseradishes


 




0213050 


Jerusalem artichokes


 




0213060 


Parsnips


 




0213070 


Parsley roots/Hamburg roots parsley


 




0213080 


Radishes


 




0213090 


Salsifies


 




0213100 


Swedes/rutabagas


 




0213110 


Turnips


 




0213990 


Others (2)


 






0220000 



Bulb vegetables



0,01 (*1)





0220010 


Garlic


 




0220020 


Onions


 




0220030 


Shallots


 




0220040 


Spring onions/green onions and Welsh onions


 




0220990 


Others (2)


 






0230000 



Fruiting vegetables



 






0231000 








(a)


Solanaceae and Malvaceae






 




0231010 


Tomatoes


0,3




0231020 


Sweet peppers/bell peppers


0,01 (*1)





0231030 


Aubergines/eggplants


0,01 (*1)





0231040 


Okra/lady's fingers


0,01 (*1)





0231990 


Others (2)


0,01 (*1)







0232000 








(b)


cucurbits with edible peel






 




0232010 


Cucumbers


0,5




0232020 


Gherkins


0,5




0232030 


Courgettes


0,1 (+)




0232990 


Others (2)


0,01 (*1)







0233000 








(c)


cucurbits with inedible peel






 




0233010 


Melons


2 (+)




0233020 


Pumpkins


0,01 (*1)





0233030 


Watermelons


0,01 (*1)





0233990 


Others (2)


0,01 (*1)





0234000 








(d)


sweet corn






0,01 (*1)





0239000 








(e)


other fruiting vegetables






0,01 (*1)







0240000 



Brassica vegetables (excluding brassica roots and brassica baby leaf crops)



0,01 (*1)







0241000 








(a)


flowering brassica






 




0241010 


Broccoli


 




0241020 


Cauliflowers


 




0241990 


Others (2)


 






0242000 








(b)


head brassica






 




0242010 


Brussels sprouts


 




0242020 


Head cabbages


 




0242990 


Others (2)


 






0243000 








(c)


leafy brassica






 




0243010 


Chinese cabbages/pe-tsai


 




0243020 


Kales


 




0243990 


Others (2)


 




0244000 








(d)


kohlrabies






 






0250000 



Leaf vegetables, herbs and edible flowers



 






0251000 








(a)


lettuces and salad plants






0,01 (*1)





0251010 


Lamb's lettuces/corn salads


 




0251020 


Lettuces


 




0251030 


Escaroles/broad-leaved endives


 




0251040 


Cresses and other sprouts and shoots


 




0251050 


Land cresses


 




0251060 


Roman rocket/rucola


 




0251070 


Red mustards


 




0251080 


Baby leaf crops (including brassica species)


 




0251990 


Others (2)


 






0252000 








(b)


spinaches and similar leaves






0,01 (*1)





0252010 


Spinaches


 




0252020 


Purslanes


 




0252030 


Chards/beet leaves


 




0252990 


Others (2)


 




0253000 








(c)


grape leaves and similar species






0,01 (*1)





0254000 








(d)


watercresses






0,01 (*1)





0255000 








(e)


witloofs/Belgian endives






0,01 (*1)







0256000 








(f)


herbs and edible flowers






0,02 (*1)





0256010 


Chervil


 




0256020 


Chives


 




0256030 


Celery leaves


 




0256040 


Parsley


 




0256050 


Sage


 




0256060 


Rosemary


 




0256070 


Thyme


 




0256080 


Basil and edible flowers


 




0256090 


Laurel/bay leaves


 




0256100 


Tarragon


 




0256990 


Others (2)


 






0260000 



Legume vegetables



0,01 (*1)





0260010 


Beans (with pods)


 




0260020 


Beans (without pods)


 




0260030 


Peas (with pods)


 




0260040 


Peas (without pods)


 




0260050 


Lentils


 




0260990 


Others (2)


 






0270000 



Stem vegetables



0,01 (*1)





0270010 


Asparagus


 




0270020 


Cardoons


 




0270030 


Celeries


 




0270040 


Florence fennels


 




0270050 


Globe artichokes


 




0270060 


Leeks


 




0270070 


Rhubarbs


 




0270080 


Bamboo shoots


 




0270090 


Palm hearts


 




0270990 


Others (2)


 






0280000 



Fungi, mosses and lichens



0,01 (*1)





0280010 


Cultivated fungi


 




0280020 


Wild fungi


 




0280990 


Mosses and lichens


 




0290000 



Algae and prokaryotes organisms



0,01 (*1)







0300000 



PULSES



0,01 (*1)





0300010 


Beans


 




0300020 


Lentils


 




0300030 


Peas


 




0300040 


Lupins/lupini beans


 




0300990 


Others (2)


 






0400000 



OILSEEDS AND OIL FRUITS



0,01 (*1)







0401000 



Oilseeds



 




0401010 


Linseeds


 




0401020 


Peanuts/groundnuts


 




0401030 


Poppy seeds


 




0401040 


Sesame seeds


 




0401050 


Sunflower seeds


 




0401060 


Rapeseeds/canola seeds


 




0401070 


Soyabeans


 




0401080 


Mustard seeds


 




0401090 


Cotton seeds


 




0401100 


Pumpkin seeds


 




0401110 


Safflower seeds


 




0401120 


Borage seeds


 




0401130 


Gold of pleasure seeds


 




0401140 


Hemp seeds


 




0401150 


Castor beans


 




0401990 


Others (2)


 






0402000 



Oil fruits



 




0402010 


Olives for oil production


 




0402020 


Oil palms kernels


 




0402030 


Oil palms fruits


 




0402040 


Kapok


 




0402990 


Others (2)


 






0500000 



CEREALS



0,01 (*1)





0500010 


Barley


 




0500020 


Buckwheat and other pseudocereals


 




0500030 


Maize/corn


 




0500040 


Common millet/proso millet


 




0500050 


Oat


 




0500060 


Rice


 




0500070 


Rye


 




0500080 


Sorghum


 




0500090 


Wheat


 




0500990 


Others (2)


 






0600000 



TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS



0,05 (*1)





0610000 



Teas



 




0620000 



Coffee beans



 






0630000 



Herbal infusions from



 






0631000 








(a)


flowers






 




0631010 


Chamomile


 




0631020 


Hibiscus/roselle


 




0631030 


Rose


 




0631040 


Jasmine


 




0631050 


Lime/linden


 




0631990 


Others (2)


 






0632000 








(b)


leaves and herbs






 




0632010 


Strawberry


 




0632020 


Rooibos


 




0632030 


Mate/maté


 




0632990 


Others (2)


 






0633000 








(c)


roots






 




0633010 


Valerian


 




0633020 


Ginseng


 




0633990 


Others (2)


 




0639000 








(d)


any other parts of the plant






 




0640000 



Cocoa beans



 




0650000 



Carobs/Saint John's breads



 




0700000 



HOPS



0,05 (*1)







0800000 



SPICES



 






0810000 



Seed spices



0,05 (*1)





0810010 


Anise/aniseed


 




0810020 


Black caraway/black cumin


 




0810030 


Celery


 




0810040 


Coriander


 




0810050 


Cumin


 




0810060 


Dill


 




0810070 


Fennel


 




0810080 


Fenugreek


 




0810090 


Nutmeg


 




0810990 


Others (2)


 






0820000 



Fruit spices



0,05 (*1)





0820010 


Allspice/pimento


 




0820020 


Sichuan pepper


 




0820030 


Caraway


 




0820040 


Cardamom


 




0820050 


Juniper berry


 




0820060 


Peppercorn (black, green and white)


 




0820070 


Vanilla


 




0820080 


Tamarind


 




0820990 


Others (2)


 






0830000 



Bark spices



0,05 (*1)





0830010 


Cinnamon


 




0830990 


Others (2)


 






0840000 



Root and rhizome spices



 




0840010 


Liquorice


0,05 (*1)





0840020 


Ginger (10)


0,05 (*1)





0840030 


Turmeric/curcuma


0,05 (*1)





0840040 


Horseradish (11)


 




0840990 


Others (2)


0,05 (*1)







0850000 



Bud spices



0,05 (*1)





0850010 


Cloves


 




0850020 


Capers


 




0850990 


Others (2)


 






0860000 



Flower pistil spices



0,05 (*1)





0860010 


Saffron


 




0860990 


Others (2)


 






0870000 



Aril spices



0,05 (*1)





0870010 


Mace


 




0870990 


Others (2)


 






0900000 



SUGAR PLANTS



0,01 (*1)





0900010 


Sugar beet roots


 




0900020 


Sugar canes


 




0900030 


Chicory roots


 




0900990 


Others (2)


 






1000000 



PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS



 






1010000 



Commodities from



 






1011000 








(a)


swine






0,02 (*1)





1011010 


Muscle


(+)




1011020 


Fat


(+)




1011030 


Liver


(+)




1011040 


Kidney


(+)




1011050 


Edible offals (other than liver and kidney)


 




1011990 


Others (2)


 






1012000 








(b)


bovine






 




1012010 


Muscle


0,02 (*1) (+)




1012020 


Fat


0,02 (*1) (+)




1012030 


Liver


0,03 (+)




1012040 


Kidney


0,02 (*1) (+)




1012050 


Edible offals (other than liver and kidney)


0,02 (*1)





1012990 


Others (2)


0,02 (*1)







1013000 








(c)


sheep






0,01 (*1)





1013010 


Muscle


 




1013020 


Fat


 




1013030 


Liver


 




1013040 


Kidney


 




1013050 


Edible offals (other than liver and kidney)


 




1013990 


Others (2)


 






1014000 








(d)


goat






0,01 (*1)





1014010 


Muscle


 




1014020 


Fat


 




1014030 


Liver


 




1014040 


Kidney


 




1014050 


Edible offals (other than liver and kidney)


 




1014990 


Others (2)


 






1015000 








(e)


equine






 




1015010 


Muscle


0,02 (*1) (+)




1015020 


Fat


0,02 (*1) (+)




1015030 


Liver


0,03 (+)




1015040 


Kidney


0,02 (*1) (+)




1015050 


Edible offals (other than liver and kidney)


0,02 (*1)





1015990 


Others (2)


0,02 (*1)







1016000 








(f)


poultry






0,01 (*1)





1016010 


Muscle


 




1016020 


Fat


 




1016030 


Liver


 




1016040 


Kidney


 




1016050 


Edible offals (other than liver and kidney)


 




1016990 


Others (2)


 






1017000 








(g)


other farmed terrestrial animals






0,01 (*1)





1017010 


Muscle


 




1017020 


Fat


 




1017030 


Liver


 




1017040 


Kidney


 




1017050 


Edible offals (other than liver and kidney)


 




1017990 


Others (2)


 






1020000 



Milk



 




1020010 


Cattle


0,02 (*1) (+)




1020020 


Sheep


0,01 (*1)





1020030 


Goat


0,01 (*1)





1020040 


Horse


0,02 (*1) (+)




1020990 


Others (2)


0,01 (*1)







1030000 



Birds eggs



0,01 (*1)





1030010 


Chicken


 




1030020 


Duck


 




1030030 


Geese


 




1030040 


Quail


 




1030990 


Others (2)


 




1040000 



Honey and other apiculture products (7)



0,05 (*1)





1050000 



Amphibians and Reptiles



0,01 (*1)





1060000 



Terrestrial invertebrate animals



0,01 (*1)





1070000 



Wild terrestrial vertebrate animals



0,01 (*1)





1100000 



PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)



 




1200000 



PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)



 




1300000 



PROCESSED FOOD PRODUCTS (9)



 










(**)


Pesticide-code combination for which the MRL as set in Annex III Part B applies.





Imazalil (any ratio of constituent isomers) (R)








(R)


=


The residue definition differs for the following combinations pesticide-code number: imazalil - code 1000000  except 1040000 : sum of imazalil and metabolite FK-772 (any ratio of constituent isomers), expressed as imazalil










(+)


The European Food Safety Authority identified some information on the toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 26 September 2021, or, if that information is not submitted by that date, the lack of it.







0110010 




Grapefruits






0110020 




Oranges






0110030 




Lemons






0110040 




Limes






0110050 




Mandarins















(+)


The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 26 September 2021, or, if that information is not submitted by that date, the lack of it.







0232030 




Courgettes















(+)


The European Food Safety Authority identified some information on the toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 26 September 2021, or, if that information is not submitted by that date, the lack of it.







0233010 




Melons















(+)


The European Food Safety Authority identified some information on the toxicity of metabolites and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 26 September 2021, or, if that information is not submitted by that date, the lack of it.







1011010 




Muscle






1011020 




Fat






1011030 




Liver






1011040 




Kidney






1012010 




Muscle






1012020 




Fat






1012030 




Liver






1012040 




Kidney






1015010 




Muscle






1015020 




Fat






1015030 




Liver






1015040 




Kidney






1020010 




Cattle






1020040 




Horse’






















(2)


In part B of Annex III, the column for imazalil is deleted.






(*1)  Limit of analytical determination

(1)  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.