Commission Regulation (EU) 2018/960 of 5 July 2018 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for lambda-cyhalothrin in or on certain products (Text with EEA relevance.)
Date: 2018-07-05
Institutions: Directorate-General for Health and Food Safety, European Commission
Subjects: consumer protection, food inspection, food safety, foodstuff, leaf vegetable, pesticide, pesticide residue, rice




L_2018169EN.01002701.xml










6.7.2018   


EN


Official Journal of the European Union


L 169/27








            COMMISSION REGULATION (EU) 2018/960
of 5 July 2018
         
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for lambda-cyhalothrin in or on certain products
(Text with EEA relevance)


THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,


Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof,

Whereas:







(1)


For lambda-cyhalothrin maximum residue levels (MRLs) were set in Part B of Annex III to Regulation (EC) No 396/2005.












(2)


For lambda-cyhalothrin the European Food Safety Authority (the Authority), submitted a reasoned opinion on the review of the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof (2). The Authority subsequently submitted a conclusion on the peer review of lambda-cyhalothrin (3), in which the analytical endpoints of the substance were updated. In accordance with Article 43 of Regulation (EC) No 396/2005 the Commission requested the Authority to revise the assessment of lambda-cyhalothrin taking into account the new endpoints. On 2 December 2015, the Authority submitted a reasoned opinion on the revision of the review of the existing MRLs for lambda-cyhalothrin (4). The residue definition of lambda-cyhalothrin covers also the substance gamma-cyhalothrin. The Commission asked the Authority, in accordance with Article 43 of Regulation (EC) No 396/2005, to review the MRLs for lambda-cyhalothrin, taking into account also the possible uses of gamma-cyhalothrin. On 26 July 2017 the Authority submitted a reasoned opinion on the focused review on the existing MRLs for lambda-cyhalothrin in light of the unspecific residue definition (5).












(3)


The Authority proposed to change the residue definition for all products. It identified a risk for consumers concerning the MRLs for kale and rice grain. It is therefore appropriate to lower these MRLs. The Authority concluded that concerning the MRLs of all products some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. The Authority also concluded that concerning the MRLs for sunflower seeds, soya beans and tea no information was available and that further consideration by risk managers was required. The MRLs for these products should be set at the specific limit of determination or at the default MRL as set out in Article 18(1)(b) of Regulation (EC) No 396/2005.












(4)


As regards products on which the use of the plant protection product concerned is not authorised, and for which no import tolerances or Codex maximum residue limits (CXLs) exist, MRLs should be set at the specific limit of determination or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.












(5)


The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination. As regards several substances, those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination.












(6)


Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.












(7)


Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.












(8)


Regulation (EC) No 396/2005 should therefore be amended accordingly.












(9)


In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.












(10)


A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.












(11)


The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,





HAS ADOPTED THIS REGULATION:



Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.


Article 2
As regards the active substance lambda-cyhalothrin in and on all products, except kale and rice grain, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the EU or imported into the EU before 26 January 2019.


Article 3
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
It shall apply from 26 January 2019.




This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 5 July 2018.


For the Commission


The President

Jean-Claude JUNCKER
            





(1)  
            OJ L 70, 16.3.2005, p. 1.

(2)  European Food Safety Authority, 2014. Reasoned opinion on the review of the existing maximum residue levels (MRLs) for lambda-cyhalothrin according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2014;12(1):3546.

(3)  European Food Safety Authority, 2014. Conclusion on the peer review of the pesticide risk assessment of the active substance lambda-cyhalothrin. EFSA Journal 2014;12(5):3677.

(4)  EFSA (European Food Safety Authority), 2015. Reasoned opinion on the revision of the review of the existing maximum residue levels for lambda-cyhalothrin. EFSA Journal 2015;13(12):4324.

(5)  EFSA (European Food Safety Authority), 2017. Reasoned opinion on the focused review of the existing maximum residue levels for lambda-cyhalothrin in light of the unspecific residue definition and the existing good agricultural practices for the substance gamma-cyhalothrin. EFSA journal 2017;15(7):4930.




ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:






(1)


in Annex II the following column for lambda-cyhalothrin is added:
‘Pesticide residues and maximum residue levels (mg/kg)








Code number


Groups and examples of individual products to which the MRLs apply (1)



Lambda-cyhalothrin (includes gamma-cyhalothrin) (sum of R,S and S,R isomers) (F)




(1)


(2)


(3)






0100000 



FRUITS, FRESH or FROZEN; TREE NUTS



 






0110000 



Citrus fruits




0,2 (+)





0110010 


Grapefruits


 




0110020 


Oranges


 




0110030 


Lemons


 




0110040 


Limes


 




0110050 


Mandarins


 




0110990 


Others (2)


 






0120000 



Tree nuts




0,01
 (*1)
(+)





0120010 


Almonds


 




0120020 


Brazil nuts


 




0120030 


Cashew nuts


 




0120040 


Chestnuts


 




0120050 


Coconuts


 




0120060 


Hazelnuts/cobnuts


 




0120070 


Macadamias


 




0120080 


Pecans


 




0120090 


Pine nut kernels


 




0120100 


Pistachios


 




0120110 


Walnuts


 




0120990 


Others (2)


 






0130000 



Pome fruits




(+)





0130010 


Apples



0,08





0130020 


Pears



0,08





0130030 


Quinces



0,2





0130040 


Medlars



0,2





0130050 


Loquats/Japanese medlars



0,2





0130990 


Others (2)



0,01
 (*1)







0140000 



Stone fruits



 




0140010 


Apricots



0,15 (+)





0140020 


Cherries (sweet)



0,3 (+)





0140030 


Peaches



0,15 (+)





0140040 


Plums



0,2 (+)





0140990 


Others (2)



0,01
 (*1)
(+)







0150000 



Berries and small fruits



(+)






0151000 








(a)


grapes






 




0151010 


Table grapes



0,08





0151020 


Wine grapes



0,2





0152000 








(b)


strawberries







0,2







0153000 








(c)


cane fruits







0,2





0153010 


Blackberries


 




0153020 


Dewberries


 




0153030 


Raspberries (red and yellow)


 




0153990 


Others (2)


 






0154000 








(d)


other small fruits and berries






 




0154010 


Blueberries



0,2





0154020 


Cranberries



0,2





0154030 


Currants (black, red and white)



0,2





0154040 


Gooseberries (green, red and yellow)



0,2





0154050 


Rose hips



0,2





0154060 


Mulberries (black and white)



0,2





0154070 


Azaroles/Mediterranean medlars



0,2





0154080 


Elderberries



0,2





0154990 


Others (2)



0,01
 (*1)







0160000 



Miscellaneous fruits with



 






0161000 








(a)


edible peel






(+)




0161010 


Dates



0,01
 (*1)





0161020 


Figs



0,01
 (*1)





0161030 


Table olives



1





0161040 


Kumquats



0,01
 (*1)





0161050 


Carambolas



0,01
 (*1)





0161060 


Kaki/Japanese persimmons



0,09





0161070 


Jambuls/jambolans



0,01
 (*1)





0161990 


Others (2)



0,01
 (*1)







0162000 








(b)


inedible peel, small







(+)





0162010 


Kiwi fruits (green, red, yellow)



0,05





0162020 


Litchis/lychees



0,01
 (*1)





0162030 


Passionfruits/maracujas



0,01
 (*1)





0162040 


Prickly pears/cactus fruits



0,01
 (*1)





0162050 


Star apples/cainitos



0,01
 (*1)





0162060 


American persimmons/Virginia kaki



0,01
 (*1)





0162990 


Others (2)



0,01
 (*1)







0163000 








(c)


inedible peel, large






(+)




0163010 


Avocados



0,01
 (*1)





0163020 


Bananas



0,15





0163030 


Mangoes



0,2





0163040 


Papayas



0,01
 (*1)





0163050 


Granate apples/pomegranates



0,01
 (*1)





0163060 


Cherimoyas



0,01
 (*1)





0163070 


Guavas



0,01
 (*1)





0163080 


Pineapples



0,01
 (*1)





0163090 


Breadfruits



0,01
 (*1)





0163100 


Durians



0,01
 (*1)





0163110 


Soursops/guanabanas



0,01
 (*1)





0163990 


Others (2)



0,01
 (*1)







0200000 



VEGETABLES, FRESH or FROZEN



(+)






0210000 



Root and tuber vegetables



 




0211000 








(a)


potatoes







0,01
 (*1)







0212000 








(b)


tropical root and tuber vegetables







0,01
 (*1)





0212010 


Cassava roots/manioc


 




0212020 


Sweet potatoes


 




0212030 


Yams


 




0212040 


Arrowroots


 




0212990 


Others (2)


 






0213000 








(c)


other root and tuber vegetables except sugar beets






 




0213010 


Beetroots



0,04





0213020 


Carrots



0,04





0213030 


Celeriacs/turnip rooted celeries



0,07





0213040 


Horseradishes



0,04





0213050 


Jerusalem artichokes



0,04





0213060 


Parsnips



0,04





0213070 


Parsley roots/Hamburg roots parsley



0,04





0213080 


Radishes



0,15





0213090 


Salsifies



0,04





0213100 


Swedes/rutabagas



0,04





0213110 


Turnips



0,04





0213990 


Others (2)



0,01
 (*1)







0220000 



Bulb vegetables




0,2





0220010 


Garlic


 




0220020 


Onions


 




0220030 


Shallots


 




0220040 


Spring onions/green onions and Welsh onions


 




0220990 


Others (2)


 






0230000 



Fruiting vegetables



 






0231000 








(a)


Solanaceae and Malvaceae






 




0231010 


Tomatoes



0,07





0231020 


Sweet peppers/bell peppers



0,1





0231030 


Aubergines/eggplants



0,3





0231040 


Okra/lady's fingers



0,3





0231990 


Others (2)



0,01
 (*1)







0232000 








(b)


cucurbits with edible peel






 




0232010 


Cucumbers



0,05





0232020 


Gherkins



0,15





0232030 


Courgettes



0,15





0232990 


Others (2)



0,01
 (*1)







0233000 








(c)


cucurbits with inedible peel







0,06





0233010 


Melons


 




0233020 


Pumpkins


 




0233030 


Watermelons


 




0233990 


Others (2)


 




0234000 








(d)


sweet corn







0,05





0239000 








(e)


other fruiting vegetables







0,01
 (*1)







0240000 



Brassica vegetables (excluding brassica roots and brassica baby leaf crops)



 






0241000 








(a)


flowering brassica







0,1





0241010 


Broccoli


 




0241020 


Cauliflowers


 




0241990 


Others (2)


 






0242000 








(b)


head brassica






 




0242010 


Brussels sprouts



0,04





0242020 


Head cabbages



0,15





0242990 


Others (2)



0,01
 (*1)







0243000 








(c)


leafy brassica






 




0243010 


Chinese cabbages/pe-tsai



0,3





0243020 


Kales



0,01
 (*1)





0243990 


Others (2)



0,01
 (*1)





0244000 








(d)


kohlrabies







0,01
 (*1)







0250000 



Leaf vegetables, herbs and edible flowers



 






0251000 








(a)


lettuces and salad plants






 




0251010 


Lamb's lettuces/corn salads



1,5





0251020 


Lettuces



0,15





0251030 


Escaroles/broad-leaved endives



0,07





0251040 


Cresses and other sprouts and shoots



0,7





0251050 


Land cresses



0,7





0251060 


Roman rocket/rucola



0,7





0251070 


Red mustards



0,01
 (*1)





0251080 


Baby leaf crops (including brassica species)



0,7





0251990 


Others (2)



0,01
 (*1)







0252000 








(b)


spinaches and similar leaves






 




0252010 


Spinaches



0,6





0252020 


Purslanes



0,01
 (*1)





0252030 


Chards/beet leaves



0,2





0252990 


Others (2)



0,01
 (*1)





0253000 








(c)


grape leaves and similar species







0,01
 (*1)





0254000 








(d)


watercresses







0,01
 (*1)





0255000 








(e)


witloofs/Belgian endives







0,01
 (*1)







0256000 








(f)


herbs and edible flowers







0,7





0256010 


Chervil


 




0256020 


Chives


 




0256030 


Celery leaves


 




0256040 


Parsley


 




0256050 


Sage


 




0256060 


Rosemary


 




0256070 


Thyme


 




0256080 


Basil and edible flowers


 




0256090 


Laurel/bay leaves


 




0256100 


Tarragon


 




0256990 


Others (2)


 






0260000 



Legume vegetables



 




0260010 


Beans (with pods)



0,4





0260020 


Beans (without pods)



0,2





0260030 


Peas (with pods)



0,2





0260040 


Peas (without pods)



0,2





0260050 


Lentils



0,2





0260990 


Others (2)



0,01
 (*1)







0270000 



Stem vegetables



 




0270010 


Asparagus



0,02





0270020 


Cardoons



0,01
 (*1)





0270030 


Celeries



0,03





0270040 


Florence fennels



0,2





0270050 


Globe artichokes



0,15





0270060 


Leeks



0,07





0270070 


Rhubarbs



0,01
 (*1)





0270080 


Bamboo shoots



0,01
 (*1)





0270090 


Palm hearts



0,01
 (*1)





0270990 


Others (2)



0,01
 (*1)







0280000 



Fungi, mosses and lichens



 




0280010 


Cultivated fungi



0,01
 (*1)





0280020 


Wild fungi



0,5





0280990 


Mosses and lichens



0,01
 (*1)





0290000 



Algae and prokaryotes organisms




0,01
 (*1)







0300000 



PULSES




0,05 (+)





0300010 


Beans


 




0300020 


Lentils


 




0300030 


Peas


 




0300040 


Lupins/lupini beans


 




0300990 


Others (2)


 






0400000 



OILSEEDS AND OIL FRUITS



(+)






0401000 



Oilseeds



 




0401010 


Linseeds



0,2





0401020 


Peanuts/groundnuts



0,2





0401030 


Poppy seeds



0,2





0401040 


Sesame seeds



0,2





0401050 


Sunflower seeds



0,01
 (*1)





0401060 


Rapeseeds/canola seeds



0,2





0401070 


Soyabeans



0,01
 (*1)





0401080 


Mustard seeds



0,2





0401090 


Cotton seeds



0,2





0401100 


Pumpkin seeds



0,2





0401110 


Safflower seeds



0,2





0401120 


Borage seeds



0,2





0401130 


Gold of pleasure seeds



0,2





0401140 


Hemp seeds



0,2





0401150 


Castor beans



0,2





0401990 


Others (2)



0,01
 (*1)







0402000 



Oil fruits



 




0402010 


Olives for oil production



0,5





0402020 


Oil palms kernels



0,01
 (*1)





0402030 


Oil palms fruits



0,01
 (*1)





0402040 


Kapok



0,01
 (*1)





0402990 


Others (2)



0,01
 (*1)







0500000 



CEREALS



(+)




0500010 


Barley



0,5





0500020 


Buckwheat and other pseudocereals



0,01
 (*1)





0500030 


Maize/corn



0,02





0500040 


Common millet/proso millet



0,01
 (*1)





0500050 


Oat



0,3





0500060 


Rice



0,01
 (*1)





0500070 


Rye



0,01
 (*1)





0500080 


Sorghum



0,01
 (*1)





0500090 


Wheat



0,05





0500990 


Others (2)



0,01
 (*1)







0600000 



TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS




0,01
 (*1)
(+)





0610000 



Teas



 




0620000 



Coffee beans



 






0630000 



Herbal infusions from



 






0631000 








(a)


flowers






 




0631010 


Chamomile


 




0631020 


Hibiscus/roselle


 




0631030 


Rose


 




0631040 


Jasmine


 




0631050 


Lime/linden


 




0631990 


Others (2)


 






0632000 








(b)


leaves and herbs






 




0632010 


Strawberry


 




0632020 


Rooibos


 




0632030 


Mate/maté


 




0632990 


Others (2)


 






0633000 








(c)


roots






 




0633010 


Valerian


 




0633020 


Ginseng


 




0633990 


Others (2)


 




0639000 








(d)


any other parts of the plant






 




0640000 



Cocoa beans



 




0650000 



Carobs/Saint John's breads



 




0700000 



HOPS




10 (+)







0800000 



SPICES



(+)






0810000 



Seed spices




0,01
 (*1)





0810010 


Anise/aniseed


 




0810020 


Black caraway/black cumin


 




0810030 


Celery


 




0810040 


Coriander


 




0810050 


Cumin


 




0810060 


Dill


 




0810070 


Fennel


 




0810080 


Fenugreek


 




0810090 


Nutmeg


 




0810990 


Others (2)


 






0820000 



Fruit spices



 




0820010 


Allspice/pimento



0,03





0820020 


Sichuan pepper



0,03





0820030 


Caraway



0,03





0820040 


Cardamom



2





0820050 


Juniper berry



0,03





0820060 


Peppercorn (black, green and white)



0,03





0820070 


Vanilla



0,03





0820080 


Tamarind



0,03





0820990 


Others (2)



0,01
 (*1)







0830000 



Bark spices




0,01
 (*1)





0830010 


Cinnamon


 




0830990 


Others (2)


 






0840000 



Root and rhizome spices



 




0840010 


Liquorice



0,05





0840020 


Ginger (10)



0,05 (+)





0840030 


Turmeric/curcuma



0,05





0840040 


Horseradish (11)



(+)





0840990 


Others (2)



0,05







0850000 



Bud spices




0,01
 (*1)





0850010 


Cloves


 




0850020 


Capers


 




0850990 


Others (2)


 






0860000 



Flower pistil spices




0,01
 (*1)





0860010 


Saffron


 




0860990 


Others (2)


 






0870000 



Aril spices




0,01
 (*1)





0870010 


Mace


 




0870990 


Others (2)


 






0900000 



SUGAR PLANTS



(+)




0900010 


Sugar beet roots



0,01
 (*1)





0900020 


Sugar canes



0,05





0900030 


Chicory roots



0,01
 (*1)





0900990 


Others (2)



0,01
 (*1)







1000000 



PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS



(+)






1010000 



Commodities from



 






1011000 








(a)


swine






 




1011010 


Muscle



0,15





1011020 


Fat



3





1011030 


Liver



0,05





1011040 


Kidney



0,2





1011050 


Edible offals (other than liver and kidney)



3





1011990 


Others (2)



0,01
 (*1)







1012000 








(b)


bovine






 




1012010 


Muscle



0,02





1012020 


Fat



3





1012030 


Liver



0,05





1012040 


Kidney



0,2





1012050 


Edible offals (other than liver and kidney)



3





1012990 


Others (2)



0,01
 (*1)







1013000 








(c)


sheep






 




1013010 


Muscle



0,02





1013020 


Fat



3





1013030 


Liver



0,05





1013040 


Kidney



0,2





1013050 


Edible offals (other than liver and kidney)



3





1013990 


Others (2)



0,01
 (*1)







1014000 








(d)


goat






 




1014010 


Muscle



0,15





1014020 


Fat



3





1014030 


Liver



0,05





1014040 


Kidney



0,2





1014050 


Edible offals (other than liver and kidney)



3





1014990 


Others (2)



0,01
 (*1)







1015000 








(e)


equine






 




1015010 


Muscle



0,02





1015020 


Fat



3





1015030 


Liver



0,05





1015040 


Kidney



0,2





1015050 


Edible offals (other than liver and kidney)



3





1015990 


Others (2)



0,01
 (*1)







1016000 








(f)


poultry







0,01
 (*1)





1016010 


Muscle


 




1016020 


Fat


 




1016030 


Liver


 




1016040 


Kidney


 




1016050 


Edible offals (other than liver and kidney)


 




1016990 


Others (2)


 






1017000 








(g)


other farmed terrestrial animals






 




1017010 


Muscle



0,02





1017020 


Fat



3





1017030 


Liver



0,05





1017040 


Kidney



0,2





1017050 


Edible offals (other than liver and kidney)



3





1017990 


Others (2)



0,01
 (*1)







1020000 



Milk




0,02





1020010 


Cattle


 




1020020 


Sheep


 




1020030 


Goat


 




1020040 


Horse


 




1020990 


Others (2)


 






1030000 



Birds eggs




0,01
 (*1)





1030010 


Chicken


 




1030020 


Duck


 




1030030 


Geese


 




1030040 


Quail


 




1030990 


Others (2)


 




1040000 



Honey and other apiculture products (7)




0,05
 (*1)





1050000 



Amphibians and Reptiles




0,01
 (*1)





1060000 



Terrestrial invertebrate animals




0,01
 (*1)





1070000 



Wild terrestrial vertebrate animals




0,01
 (*1)





1100000 



PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)



 




1200000 



PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)



 




1300000 



PROCESSED FOOD PRODUCTS (9)



 










(**)


Pesticide-code combination for which the MRL as set in Annex III Part B applies.











(F)


=


Fat soluble





Lambda-cyhalothrin (includes gamma-cyhalothrin) (sum of R,S and S,R isomers) (F)







(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0110000 




Citrus fruits






0110010 




Grapefruits






0110020 




Oranges






0110030 




Lemons






0110040 




Limes






0110050 




Mandarins






0110990 




Others (2)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0120000 




Tree nuts






0120010 




Almonds






0120020 




Brazil nuts






0120030 




Cashew nuts






0120040 




Chestnuts






0120050 




Coconuts






0120060 




Hazelnuts/cobnuts






0120070 




Macadamias






0120080 




Pecans






0120090 




Pine nut kernels






0120100 




Pistachios






0120110 




Walnuts






0120990 




Others (2)






0130000 




Pome fruits






0130010 




Apples






0130020 




Pears






0130030 




Quinces






0130040 




Medlars






0130050 




Loquats/Japanese medlars






0130990 




Others (2)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0140010 




Apricots















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0140020 




Cherries (sweet)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0140030 




Peaches















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0140040 




Plums






0140990 




Others (2)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia and XI) formed under sterilization conditions and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0150000 




Berries and small fruits















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0151000 










(a)



grapes









0151010 




Table grapes






0151020 




Wine grapes






0152000 










(b)



strawberries


















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions, residue trials and storage stability as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0153000 










(c)



cane fruits









0153010 




Blackberries






0153020 




Dewberries






0153030 




Raspberries (red and yellow)






0153990 




Others (2)






0154000 










(d)



other small fruits and berries









0154010 




Blueberries






0154020 




Cranberries






0154030 




Currants (black, red and white)






0154040 




Gooseberries (green, red and yellow)






0154050 




Rose hips






0154060 




Mulberries (black and white)






0154070 




Azaroles/Mediterranean medlars






0154080 




Elderberries






0154990 




Others (2)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0161000 










(a)



edible peel









0161010 




Dates






0161020 




Figs






0161030 




Table olives






0161040 




Kumquats






0161050 




Carambolas






0161060 




Kaki/Japanese persimmons






0161070 




Jambuls/jambolans






0161990 




Others (2)






0162000 










(b)



inedible peel, small









0162010 




Kiwi fruits (green, red, yellow)






0162020 




Litchis/lychees






0162030 




Passionfruits/maracujas






0162040 




Prickly pears/cactus fruits






0162050 




Star apples/cainitos






0162060 




American persimmons/Virginia kaki






0162990 




Others (2)






0163000 










(c)



inedible peel, large









0163010 




Avocados















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0163020 




Bananas















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0163030 




Mangoes






0163040 




Papayas






0163050 




Granate apples/pomegranates






0163060 




Cherimoyas






0163070 




Guavas






0163080 




Pineapples






0163090 




Breadfruits






0163100 




Durians






0163110 




Soursops/guanabanas






0163990 




Others (2)






0200000 




VEGETABLES, FRESH or FROZEN






0210000 




Root and tuber vegetables






0211000 










(a)



potatoes









0212000 










(b)



tropical root and tuber vegetables









0212010 




Cassava roots/manioc






0212020 




Sweet potatoes






0212030 




Yams






0212040 




Arrowroots






0212990 




Others (2)






0213000 










(c)



other root and tuber vegetables except sugar beets









0213010 




Beetroots






0213020 




Carrots






0213030 




Celeriacs/turnip rooted celeries






0213040 




Horseradishes






0213050 




Jerusalem artichokes






0213060 




Parsnips






0213070 




Parsley roots/Hamburg roots parsley






0213080 




Radishes






0213090 




Salsifies






0213100 




Swedes/rutabagas






0213110 




Turnips






0213990 




Others (2)






0220000 




Bulb vegetables






0220010 




Garlic















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0220020 




Onions






0220030 




Shallots















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0220040 




Spring onions/green onions and Welsh onions






0220990 




Others (2)






0230000 




Fruiting vegetables






0231000 










(a)



Solanaceae and Malvaceae









0231010 




Tomatoes






0231020 




Sweet peppers/bell peppers






0231030 




Aubergines/eggplants






0231040 




Okra/lady's fingers






0231990 




Others (2)






0232000 










(b)



cucurbits with edible peel


















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0232010 




Cucumbers















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0232020 




Gherkins






0232030 




Courgettes






0232990 




Others (2)






0233000 










(c)



cucurbits with inedible peel









0233010 




Melons






0233020 




Pumpkins






0233030 




Watermelons






0233990 




Others (2)






0234000 










(d)



sweet corn









0239000 










(e)



other fruiting vegetables









0240000 




Brassica vegetables (excluding brassica roots and brassica baby leaf crops)






0241000 










(a)



flowering brassica









0241010 




Broccoli






0241020 




Cauliflowers






0241990 




Others (2)






0242000 










(b)



head brassica









0242010 




Brussels sprouts






0242020 




Head cabbages






0242990 




Others (2)






0243000 










(c)



leafy brassica


















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0243010 




Chinese cabbages/pe-tsai















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0243020 




Kales






0243990 




Others (2)






0244000 










(d)



kohlrabies









0250000 




Leaf vegetables, herbs and edible flowers






0251000 










(a)



lettuces and salad plants









0251010 




Lamb's lettuces/corn salads






0251020 




Lettuces















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0251030 




Escaroles/broad-leaved endives






0251040 




Cresses and other sprouts and shoots






0251050 




Land cresses






0251060 




Roman rocket/rucola















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0251070 




Red mustards















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0251080 




Baby leaf crops (including brassica species)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0251990 




Others (2)






0252000 










(b)



spinaches and similar leaves









0252010 




Spinaches






0252020 




Purslanes






0252030 




Chards/beet leaves






0252990 




Others (2)






0253000 










(c)



grape leaves and similar species









0254000 










(d)



watercresses









0255000 










(e)



witloofs/Belgian endives


















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0256000 










(f)



herbs and edible flowers









0256010 




Chervil






0256020 




Chives






0256030 




Celery leaves






0256040 




Parsley






0256050 




Sage






0256060 




Rosemary






0256070 




Thyme






0256080 




Basil and edible flowers






0256090 




Laurel/bay leaves






0256100 




Tarragon






0256990 




Others (2)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0260000 




Legume vegetables






0260010 




Beans (with pods)






0260020 




Beans (without pods)






0260030 




Peas (with pods)






0260040 




Peas (without pods)






0260050 




Lentils






0260990 




Others (2)






0270000 




Stem vegetables






0270010 




Asparagus






0270020 




Cardoons






0270030 




Celeries






0270040 




Florence fennels






0270050 




Globe artichokes















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0270060 




Leeks















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0270070 




Rhubarbs






0270080 




Bamboo shoots






0270090 




Palm hearts






0270990 




Others (2)






0280000 




Fungi, mosses and lichens






0280010 




Cultivated fungi






0280020 




Wild fungi






0280990 




Mosses and lichens






0290000 




Algae and prokaryotes organisms






0300000 




PULSES






0300010 




Beans






0300020 




Lentils






0300030 




Peas






0300040 




Lupins/lupini beans






0300990 




Others (2)






0400000 




OILSEEDS AND OIL FRUITS






0401000 




Oilseeds






0401010 




Linseeds






0401020 




Peanuts/groundnuts






0401030 




Poppy seeds






0401040 




Sesame seeds






0401050 




Sunflower seeds






0401060 




Rapeseeds/canola seeds






0401070 




Soyabeans






0401080 




Mustard seeds






0401090 




Cotton seeds






0401100 




Pumpkin seeds






0401110 




Safflower seeds






0401120 




Borage seeds






0401130 




Gold of pleasure seeds






0401140 




Hemp seeds






0401150 




Castor beans






0401990 




Others (2)






0402000 




Oil fruits






0402010 




Olives for oil production






0402020 




Oil palms kernels






0402030 




Oil palms fruits






0402040 




Kapok






0402990 




Others (2)






0500000 




CEREALS






0500010 




Barley






0500020 




Buckwheat and other pseudocereals






0500030 




Maize/corn






0500040 




Common millet/proso millet















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and residue truials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0500050 




Oat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0500060 




Rice






0500070 




Rye






0500080 




Sorghum






0500090 




Wheat






0500990 




Others (2)






0600000 




TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS






0610000 




Teas






0620000 




Coffee beans






0630000 




Herbal infusions from






0631000 










(a)



flowers









0631010 




Chamomile






0631020 




Hibiscus/roselle






0631030 




Rose






0631040 




Jasmine






0631050 




Lime/linden






0631990 




Others (2)






0632000 










(b)



leaves and herbs









0632010 




Strawberry






0632020 




Rooibos






0632030 




Mate/maté






0632990 




Others (2)






0633000 










(c)



roots









0633010 




Valerian






0633020 




Ginseng






0633990 




Others (2)






0639000 










(d)



any other parts of the plant









0640000 




Cocoa beans






0650000 




Carobs/Saint John's breads















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions, residue trials and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0700000 




HOPS















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0800000 




SPICES






0810000 




Seed spices






0810010 




Anise/aniseed






0810020 




Black caraway/black cumin






0810030 




Celery






0810040 




Coriander






0810050 




Cumin






0810060 




Dill






0810070 




Fennel






0810080 




Fenugreek






0810090 




Nutmeg






0810990 




Others (2)






0820000 




Fruit spices






0820010 




Allspice/pimento






0820020 




Sichuan pepper






0820030 




Caraway






0820040 




Cardamom






0820050 




Juniper berry






0820060 




Peppercorn (black, green and white)






0820070 




Vanilla






0820080 




Tamarind






0820990 




Others (2)






0830000 




Bark spices






0830010 




Cinnamon






0830990 




Others (2)






0840000 




Root and rhizome spices






0840010 




Liquorice















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it. As from 1 January 2020, the applicable maximum residue level for ginger (Zingiber officinale) in the spice group (code 0840020 ) is the one set for ginger roots (Zingiber officinale) in the Part B of the Annex 1 (code 0213040-006 , equal to the one of horseradish (Armoracia rusticana) code 0213040 ), taking into account changes in the levels by processing (drying), according to Art. 20 (1) of Regulation (EC) No 396/2005.







0840020 




Ginger (10)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020 or, if that information is not submitted by that date, the lack of it.







0840030 




Turmeric/curcuma















(+)


The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.







0840040 




Horseradish (11)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0840990 




Others (2)






0850000 




Bud spices






0850010 




Cloves






0850020 




Capers






0850990 




Others (2)






0860000 




Flower pistil spices






0860010 




Saffron






0860990 




Others (2)






0870000 




Aril spices






0870010 




Mace






0870990 




Others (2)















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







0900000 




SUGAR PLANTS






0900010 




Sugar beet roots






0900020 




Sugar canes






0900030 




Chicory roots






0900990 




Others (2)






1000000 




PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS






1010000 




Commodities from






1011000 










(a)



swine









1011010 




Muscle






1011020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1011030 




Liver






1011040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1011050 




Edible offals (other than liver and kidney)






1011990 




Others (2)






1012000 










(b)



bovine









1012010 




Muscle






1012020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1012030 




Liver






1012040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1012050 




Edible offals (other than liver and kidney)






1012990 




Others (2)






1013000 










(c)



sheep









1013010 




Muscle






1013020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1013030 




Liver






1013040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1013050 




Edible offals (other than liver and kidney)






1013990 




Others (2)






1014000 










(d)



goat









1014010 




Muscle






1014020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1014030 




Liver






1014040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1014050 




Edible offals (other than liver and kidney)






1014990 




Others (2)






1015000 










(e)



equine









1015010 




Muscle






1015020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1015030 




Liver






1015040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1015050 




Edible offals (other than liver and kidney)






1015990 




Others (2)






1016000 










(f)



poultry









1016010 




Muscle






1016020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1016030 




Liver






1016040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1016050 




Edible offals (other than liver and kidney)






1016990 




Others (2)






1017000 










(g)



other farmed terrestrial animals









1017010 




Muscle






1017020 




Fat















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions and on the toxicological properties of some others (compounds Ia and XI) as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1017030 




Liver






1017040 




Kidney















(+)


The European Food Safety Authority identified some information on certain metabolites (compounds Ia, IV and gamma-lactone) formed under sterilization conditions as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 6 July 2020, or, if that information is not submitted by that date, the lack of it.







1017050 




Edible offals (other than liver and kidney)






1017990 




Others (2)






1020000 




Milk






1020010 




Cattle






1020020 




Sheep






1020030 




Goat






1020040 




Horse






1020990 




Others (2)






1030000 




Birds eggs






1030010 




Chicken






1030020 




Duck






1030030 




Geese






1030040 




Quail






1030990 




Others (2)






1040000 




Honey and other apiculture products (7)






1050000 




Amphibians and Reptiles






1060000 




Terrestrial invertebrate animals






1070000 




Wild terrestrial vertebrate animals’






















(2)


in Annex III the column for lambda-cyhalothrin is deleted.






(*1)  Limit of analytical determination

(1)  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.