2008/692/EC: Decision No 2/2008 of the Joint Committee on Agriculture set up by the Agreement between the European Community and the Swiss Confederation on trade in agricultural products of 24 June 2008 concerning the adaptation of Annexes 1 and 2
Date: 2008-06-24
Institutions: European Union, Joint Committee, Switzerland
Subjects: Bulgaria, Romania, Switzerland, accession to the European Union, agricultural product, customs duties, tariff preference, trade agreement (EU)

27.8.2008

EN

Official Journal of the European Union

L 228/3

(Acts adopted under the EC Treaty/Euratom Treaty whose publication is not obligatory)

II

ACTS ADOPTED BY BODIES CREATED BY INTERNATIONAL AGREEMENTS

DECISION No 2/2008 OF THE JOINT COMMITTEE ON AGRICULTURE SET UP BY THE
AGREEMENT BETWEEN THE EUROPEAN COMMUNITY AND THE SWISS CONFEDERATION
ON TRADE IN AGRICULTURAL PRODUCTS

of 24 June 2008

concerning the adaptation of Annexes 1 and 2

(2008/692/EC)

THE JOINT COMMITTEE ON AGRICULTURE,

HAS DECIDED AS FOLLOWS:

Having regard to the Agreement between the European
Community and the Swiss Confederation on trade in agri­
cultural products (the Agreement), and in particular Article 11
thereof,

Whereas:

(1)

(2)

The Agreement entered into force on 1 June 2002 and
contains amongst others Annexes 1 and 2 that concern
bilateral
trade concessions granted respectively by the
Swiss Confederation and by the European Community
(hereinafter referred to as the Parties).

On 1 January 2007 the European Union was enlarged by
the accession of Bulgaria and Romania. The Parties
agreed to adapt the bilateral trade concessions on the
principle that the trade flows in accordance with the
preferences granted under
the bilateral arrangements
to the European
between the new Member States
Union and Switzerland should be mutually maintained
in substance. The Parties adopted, on an autonomous
and transitional basis, measures to ensure continuity of
trade flows in the interim period.

(3)

The Parties also agreed to consolidate in the Agreement
the bilateral preferential
trade flows in sausages and
certain meat products,

Article 1

Annexes 1 and 2 to the Agreement shall be replaced respect­
ively by Annexes 1 and 2 to this Decision.

This Decision shall enter into force on 1 January 2010.

Article 2

Done at Brussels, 24 June 2008.

For the Joint Committee on Agriculture

The Head of the
Community Delegation

Aldo LONGO

The Head of the
Swiss Delegation

Jacques CHAVAZ

The Secretary of the Joint Committee on Agriculture

Hans-Christian BEAUMOND

L 228/4

EN

Official Journal of the European Union

27.8.2008

ANNEX 1

Concessions granted by Switzerland

The tariff concessions set out below are granted by Switzerland for the following products originating in the Community
and are, where applicable, subject to an annual quantity:

Swiss tariff heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

0101 90 95

Live horses (excl. pure-bred horses for breeding and
horses for slaughter) (in number of head)

0204 50 10

Goat meat, fresh, chilled or frozen

0207 14 81

Breasts of fowls of domestic species, frozen

0207 14 91

Cuts and edible offal of fowls of domestic species,
including livers (excluding breasts), frozen

0207 27 81

Breasts of turkeys of domestic species, frozen

0207 27 91

Cuts and edible offal of turkeys of domestic species,
including livers (excluding breasts), frozen

0207 33 11

Ducks of domestic species, not cut in pieces, frozen

0207 34 00

Fatty livers of ducks, geese or guinea fowls of
domestic species, fresh or chilled

0207 36 91

Cuts and edible offal of ducks, geese or guinea fowls
of domestic species, frozen (excluding fatty livers)

0208 10 00

Meat and edible offal of rabbits or hares, fresh, chilled
or frozen

0208 90 10

Meat and edible offal of game, fresh, chilled or frozen
(other than of hares or wild boar)

ex 0210 11 91

Hams and cuts thereof, with bone in, of swine (other
than wild boar), salted or in brine, dried or smoked

ex 0210 19 91

Hams and cuts thereof, boneless, of swine (other than
wild boar), salted or in brine, dried or smoked

0210 20 10

Dried meat of bovine animals

ex 0407 00 10

Edible birds' eggs, in shell, fresh, preserved or cooked

ex 0409 00 00

Natural acacia honey

ex 0409 00 00

Natural honey, other (excluding acacia)

0602 10 00

Unrooted cuttings and slips

0

40

15

15

15

15

15

9,5

15

11

0

free

free

free

47

8

26

free

100 head

100

2 100

1 200

800

600

700

20

100

1 700

100

1 000 (1)

200 (2)

150

200

50

unlimited

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Official Journal of the European Union

L 228/5

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

free

(3)

Swiss tariff heading

Description

Plants in the form of pomaceous fruit rootstock (of
seedling origin or produced by vegetative propa­
gation):

0602 20 11 — grafted, bare rooted

0602 20 19 — grafted, with root ball

0602 20 21 — not grafted, bare rooted

0602 20 29 — not grafted, with root ball

Plants in the form of stone fruit rootstock (of seedling
origin or produced by vegetative propagation):

free

(3)

0602 20 31 — grafted, bare rooted

0602 20 39 — grafted, with root ball

0602 20 41 — not grafted, bare rooted

0602 20 49 — not grafted, with root ball

Plants other than in the form of pomaceous or stone
fruit rootstock (of seedling origin or produced by
vegetative propagation), of kinds which bear edible
fruit:

free

unlimited

0602 20 51 — bare rooted

0602 20 59 — other than bare rooted

Trees, shrubs and bushes, of kinds which bear edible
fruit, bare rooted:

free

(3)

0602 20 71 — of kinds which bear pomaceous fruit

0602 20 72 — of kinds which bear stone fruit

0602 20 79 — other than of kinds which bear pomaceous or

stone fruit

Trees, shrubs and bushes, of kinds which bear edible
fruit, with root ball:

0602 20 81 — of kinds which bear pomaceous fruit

0602 20 82 — of kinds which bear stone fruit

0602 20 89 — other than of kinds which bear pomaceous or

stone fruit

0602 30 00

Rhododendrons and azaleas, grafted or not

Roses, grafted or not:

0602 40 10 — wild roses and wild rose stems

— other than wild roses or wild rose stems:

0602 40 91 — bare rooted

0602 40 99 — other than bare rooted, with root ball

free

free

free

free

free

unlimited

(3)

unlimited

unlimited

unlimited

L 228/6

EN

Official Journal of the European Union

27.8.2008

Swiss tariff heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

Plants (of seedling origin or produced by vegetative
propagation), of useful species; mushroom spawn:

free

unlimited

0602 90 11 — seedling vegetables and turf rolls

0602 90 12 — mushroom spawn

0602 90 19 — other

than seedling vegetables,

turf

rolls or

mushroom spawn

Other live plants (including their roots):

free

unlimited

0602 90 91 — bare rooted

0602 90 99 — other than bare rooted, with root ball

0603 11 10

Cut roses of a kind suitable for bouquets or for orna­
mental purposes, fresh, from 1 May to 25 October

free

1 000

0603 12 10

0603 13 10

Cut carnations of a kind suitable for bouquets or for
ornamental
to
25 October

from 1 May

purposes,

fresh,

Cut orchids of a kind suitable for bouquets or for
ornamental
to
25 October

from 1 May

purposes,

fresh,

0603 14 10

Cut chrysanthemums of a kind suitable for bouquets
or for ornamental purposes, fresh, from 1 May to
25 October

Cut flowers and flower buds (other than carnations,
roses, orchids or chrysanthemums) of a kind suitable
for bouquets or for ornamental purposes, fresh, from
1 May to 25 October:

0603 19 11 — woody

0603 19 19 — other than woody

0603 12 30

Cut carnations of a kind suitable for bouquets or for
ornamental purposes,
to
30 April

fresh from 26 October

0603 13 30

Cut orchids of a kind suitable for bouquets or for
ornamental purposes,
to
30 April

fresh from 26 October

0603 14 30

Cut chrysanthemums of a kind suitable for bouquets
or for ornamental purposes, fresh from 26 October to
30 April

0603 19 30

Cut tulips of a kind suitable for bouquets or for orna­
mental purposes, fresh, from 26 October to 30 April

free

unlimited

Other cut flowers and flower buds, of a kind suitable
for bouquets or for ornamental purposes, fresh, from
26 October to 30 April:

free

unlimited

0603 19 31 — woody

0603 19 39 — other than woody

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Official Journal of the European Union

L 228/7

Swiss tariff heading

Description

Tomatoes, fresh or chilled:

— cherry tomatoes:

0702 00 10 — from 21 October to 30 April

— Peretti tomatoes (elongated):

0702 00 20 — from 21 October to 30 April

— other tomatoes, of a diameter of 80 mm or more

(beef tomatoes):

0702 00 30 — from 21 October to 30 April

— other:

0702 00 90 — from 21 October to 30 April

Iceberg lettuce, without outer leaf:

0705 11 11 — from 1 January to the end of February

Witloof chicory, fresh or chilled:

0705 21 10 — from 21 May to 30 September

0707 00 10

Cucumbers for salad, 21 October to 14 April

0707 00 30

Pickling cucumbers, > 6 cm but =< 12 cm in length,
fresh or chilled, from 21 October to 14 April

0707 00 31

Pickling cucumbers, > 6 cm but =< 12 cm in length,
fresh or chilled, from 15 April to 20 October

0707 00 50

Gherkins, fresh or chilled

Aubergines (eggplants), fresh or chilled:

0709 30 10 — from 16 October to 31 May

0709 51 00
0709 59 00

Mushrooms, fresh or chilled, of the genus Agaricus or
other, with the exception of truffles

Sweet peppers, fresh or chilled:

0709 60 11 — from 1 November to 31 March

0709 60 12

Sweet peppers, fresh or chilled, 1 April to 31 October

Courgettes
chilled:

(including courgette flowers),

fresh or

0709 90 50 — from 31 October to 19 April

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

free

10 000

free

free

5

5

5

3,5

free

free

2,5

5

free

2 000

2 000

200

100

2 100

800

1 000

unlimited

unlimited

1 300

2 000

ex 0710 80 90

Mushrooms (uncooked or cooked by steaming or
boiling in water), frozen

free

unlimited

L 228/8

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Official Journal of the European Union

27.8.2008

Swiss tariff heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

0711 90 90

Vegetables and mixtures of vegetables, provisionally
preserved (for example, by sulphur dioxide gas,
in
brine,
in other preservative
solutions), but unsuitable in that state for immediate
consumption

in sulphur water or

0712 20 00

Onions, dried, whole, cut, sliced, broken or in powder,
but not further prepared

0

0

0713 10 11

Peas (Pisum sativum), dried, shelled, whole, unpro­
cessed, for use as animal feed

Rebate of 0,9 on
the duty applied

150

100

1 000

0713 10 19

Peas (Pisum sativum), dried, shelled, whole, unpro­
cessed (excluding those for use as animal feed, for
technical purposes or for brewing)

0

1 000

Hazelnuts or filberts (Corylus spp.), fresh or dried:

free

unlimited

0802 21 90 — in shell, other than for use as animal feed or for

oil extraction

0802 22 90 — shelled, other than for use as animal feed or for oil

extraction

0802 32 90

Nuts

ex 0802 90 90

Pine nuts, fresh or dried

0805 10 00

Oranges, fresh or dried

0805 20 00

Mandarins
wilkings and similar citrus hybrids, fresh or dried

tangerines

(including

and

satsumas);

0807 11 00 Watermelons, fresh

0807 19 00

Melons, fresh, other than watermelons

Apricots, fresh, in open packings:

0809 10 11 — from 1 September to 30 June

in other packings:

0809 10 91 — from 1 September to 30 June

free

free

free

free

free

free

free

100

unlimited

unlimited

unlimited

unlimited

unlimited

2 100

0809 40 13

Fresh plums,
30 September

in open packings,

from 1 July to

0

600

0810 10 10

Strawberries, fresh, from 1 September to 14 May

free

10 000

0810 10 11

Strawberries, fresh, from 15 May to 31 August

0810 20 11

Raspberries, fresh, from 1 June to 14 September

0

0

200

250

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Official Journal of the European Union

L 228/9

Swiss tariff heading

Description

0810 50 00

Kiwi fruit, fresh

ex 0811 10 00

Strawberries, uncooked or cooked by steaming or
boiling in water, frozen, not containing added sugar
or other sweetening matter, not put up in packings
for retail sale, intended for industrial use

ex 0811 20 90

Raspberries, blackberries, mulberries, loganberries and
black, white or red currants, gooseberries, uncooked
or cooked by steaming or boiling in water, frozen, not
containing added sugar or other sweetening matter,
not put up in packings for retail sale,
intended for
industrial use

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

free

10

unlimited

1 000

10

1 200

0811 90 10

Bilberries, uncooked or cooked by steaming or boiling
in water, frozen, whether or not containing added
sugar or other sweetening matter

0811 90 90

Edible fruit, uncooked or cooked by steaming or
boiling in water, frozen, whether or not containing
added sugar or other sweetening matter (excluding
strawberries,
blackberries, mulberries,
loganberries and black, white or red currants, goose­
berries, bilberries and tropical fruit)

raspberries,

0904 20 90

Fruits of the genus Capsicum or of the genus Pimenta,
dried or crushed or ground, processed

0

0

0

200

1 000

150

0910 20 00

Saffron

free

unlimited

1001 90 60 Wheat and meslin (except durum wheat), for use as

animal feed

1005 90 30

Maize (corn) for use as animal feed

Rebate of 0,6 on
the duty applied

Rebate of 0,5 on
the duty applied

50 000

13 000

Virgin olive oil, other than for use as animal feed:

1509 10 91 — in glass containers holding 2 litres or less

1509 10 99 — in glass containers holding more than 2 litres or

in other containers

60,60 (4)

86,70 (4)

unlimited

unlimited

Olive oil and its fractions, whether or not refined, but
not chemically modified, other than for use as animal
feed:

1509 90 91 — in glass containers holding 2 litres or less

1509 90 99 — in glass containers holding more than 2 litres or

in other containers

60,60 (4)

86,70 (4)

unlimited

unlimited

L 228/10

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Official Journal of the European Union

27.8.2008

Swiss tariff heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

ex 0210 19 91

Hams, in brine, boneless, enclosed in a bladder or in
an artificial gut

free

3 715

ex 0210 19 91

Piece of boneless chop, in brine and smoked

1601 00 11
1601 00 21

Sausages and similar products, of meat, meat offal or
blood; food preparations based on these products of
animals of headings 0101 to 0104, excluding wild
boars

ex 0210 19 91
ex 1602 49 10

Pork neck, dried in air, seasoned or not, whole,
pieces or thinly sliced

in

Tomatoes, whole or in pieces, prepared or preserved
other than by vinegar or acetic acid:

2002 10 10 — in containers holding 5 kg or less

2002 10 20 — in containers holding 5 kg or less

Tomatoes, prepared or preserved other
than by
vinegar or acetic acid, other than whole or in pieces:

2002 90 10 — in containers holding more than 5 kg

2002 90 21

Tomato pulp, puree and concentrate, in hermetically
sealed containers, with a dry matter content of 25 %
or more by weight, consisting of tomatoes and water
and possibly salt or other seasoning,
in containers
holding 5 kg or less

2002 90 29

Tomatoes, prepared or preserved other
vinegar or acetic acid, other
pieces,
concentrate:

than by
in
than tomato pulp, puree or

than whole or

and other

2,50

4,50

free

unlimited

unlimited

unlimited

free

unlimited

free

unlimited

— in containers holding 5 kg or less

2003 10 00

Mushrooms of
preserved other than by vinegar or acetic acid

the genus Agaricus, prepared or

0

1 700

Artichokes, prepared or preserved other
vinegar or acetic acid,
of heading No 2006:

than by
frozen, other than products

ex 2004 90 18 — in containers holding more than 5 kg

ex 2004 90 49 — in containers holding 5 kg or less

Asparagus, prepared or preserved other
acid, not
acetic
vinegar or
products of heading No 2006:

frozen, other

than by
than

2005 60 10 — in containers holding more than 5 kg

2005 60 90 — in containers holding 5 kg or less

17,5

24,5

free

unlimited

unlimited

unlimited

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Official Journal of the European Union

L 228/11

Swiss tariff heading

Description

Olives, prepared or preserved other than by vinegar or
acetic acid, not frozen, other than products of heading
No 2006:

2005 70 10 — in containers holding more than 5 kg

2005 70 90 — in containers holding 5 kg or less

Capers and artichokes, prepared or preserved other
than by vinegar or acetic acid, not
frozen, other
than products of heading No 2006:

ex 2005 99 11 — in containers holding more than 5 kg

ex 2005 99 41 — in containers holding 5 kg or less

2008 30 90

Citrus fruit, otherwise prepared or preserved, whether
or not containing added sugar or other sweetening
matter or spirit, not elsewhere specified or included

2008 50 10

Apricot pulp, otherwise prepared or preserved, not
containing added sugar or other sweetening matter
or spirit, not elsewhere specified or included

2008 50 90

Apricots, otherwise prepared or preserved, whether or
not containing added sugar or other
sweetening
matter or spirit, not elsewhere specified or included

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

free

unlimited

17,5

24,5

free

10

15

unlimited

unlimited

unlimited

unlimited

unlimited

2008 70 10

Peach pulp, otherwise prepared or preserved, not
containing added sugar or other sweetening matter
or spirit, not elsewhere specified or included

free

unlimited

2008 70 90

Peaches, otherwise prepared or preserved, whether or
not containing added sugar or other
sweetening
matter or spirit, not elsewhere specified or included

free

unlimited

Juice of any other single citrus fruit other than orange,
grapefruit or pomelo, unfermented, not containing
added spirit:

ex 2009 39 19 — not containing added sugar or other sweetening

matter, concentrated

ex 2009 39 20 — containing added sugar or other

sweetening

matter, concentrated

Dessert wines, specialities and mistelles in containers:

2204 21 50 — holding 2 litres or less (5)

2204 29 50 — holding more than 2 litres (5)

ex 2204 21 50

in containers holding 2 litres or

Port,
described (6)

less, as

6

14

8,5

8,5

free

unlimited

unlimited

unlimited

unlimited

1 000 hl

L 228/12

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Official Journal of the European Union

27.8.2008

Swiss tariff heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual quantity
(tonnes net weight)

ex 2204 21 21

Retsina (a Greek white wine)
2 litres or less, as described (7)

in containers holding

free

500 hl

Retsina (a Greek white wine)
in containers holding
more than 2 litres, as described (7), of an alcoholic
strength:

ex 2204 29 21 — of more than 13 % vol.

ex 2204 29 22 — of 13 % vol. or less

(1) Including 480 tonnes of Parma and San Daniele ham under the terms of the exchange of letters of 25 January 1972 between the

Community and Switzerland.

(2) Including 170 tonnes of bresaola under the terms of the exchange of letters of 25 January 1972 between the Community and

Switzerland.

(3) Subject to an overall annual quota of 60 000 plants.
(4) Including the contribution to the guarantee fund for compulsory storage.
(5) Covers only products specified in Annex 7 to the Agreement.
(6) Description:

‘Port’ means a quality wine produced in a specified region (Oporto in Portugal) in accordance with Regulation (EC)

No 1493/1999.

(7) Description: ‘Retsina’ means a table wine within the meaning of the Community provisions referred to in point A.2 of Annex VII to

Regulation (EC) No 1493/1999.

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ANNEX 2

Concessions granted by the Community

The tariff concessions set out below are granted by the Community for the following products originating in Switzerland
and are, where applicable, subject to an annual quantity:

CN code

Description

Customs duty
applicable
(EUR/100 kg net
weight)

Annual quantity
(tonnes net weight)

Live bovine animals of a live weight exceeding 160 kg

0

4 600 head

0102 90 41
0102 90 49
0102 90 51
0102 90 59
0102 90 61
0102 90 69
0102 90 71
0102 90 79

ex 0210 20 90

Meat of bovine animals, boneless, dried

ex 0401 30

Cream, of a fat content, by weight, exceeding 6 %

0403 10

Yogurt

0402 29 11
ex 0404 90 83

for

Special milk,
in hermetically sealed
containers of a net content not exceeding 500 g, of
a fat content by weight exceeding 10 % (1)

infants,

free

free

1 200

2 000

43,8

unlimited

0602

Other live plants (including their roots), cuttings and
slips; mushroom spawn

Cut flowers and flower buds, of a kind suitable for
bouquets or for ornamental purposes, fresh

0603 11 00
0603 12 00
0603 13 00
0603 14 00
0603 19

0701 10 00

Seed potatoes, fresh or chilled

0702 00 00

Tomatoes, fresh or chilled:

free

free

free

free (2)

0703 10 19
0703 90 00

Onions other than sets,
vegetables, fresh or chilled

leeks and other alliaceous

free

0704 10 00
0704 90

cauliflowers, kohlrabi, kale

Cabbages,
similar
Brussels sprouts, fresh or chilled

edible brassicas with the

and other
exception of

0705

Lettuce (Lactuca sativa) and chicory (Cichorium spp.),
fresh or chilled

0706 10 00

Carrots and turnips, fresh or chilled

0706 90 10
0706 90 90

Salad beetroot, salsify, celeriac, radishes and similar
edible
exception of horseradish
(Cochlearia armoracia), fresh or chilled

roots, with the

free

free

free

free

unlimited

unlimited

4 000

1 000

5 000

5 500

3 000

5 000

3 000

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Official Journal of the European Union

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CN code

Description

0707 00 05

Cucumbers, fresh or chilled

Customs duty
applicable
(EUR/100 kg net
weight)

free (2)

0708 20 00

Beans (Vigna spp., Phaseolus spp.), fresh or chilled

0709 30 00

Aubergines (eggplants), fresh or chilled

0709 40 00

Celery other than celeriac, fresh or chilled

0709 51 00
0709 59

0709 70 00

Mushrooms and truffles, fresh or chilled

Spinach, New Zealand spinach and orache spinach
(garden spinach), fresh or chilled

0709 90 10

Salad vegetables, other than lettuce (Lactuca sativa) and
chicory (Cichorium spp.), fresh or chilled

0709 90 20

Chard (or white beet) and cardoons

0709 90 50

Fennel, fresh or chilled

free

free

free

free

free

free

free

free

0709 90 70

Courgettes, fresh or chilled

free (2)

0709 90 90

Other vegetables, fresh or chilled

0710 80 61
0710 80 69

Mushrooms (uncooked or cooked by steaming or
boiling in water), frozen

0712 90

Dried vegetables, whole, cut, sliced, broken or in
powder, whether or not obtained from cooked veg­
etables, but not further prepared, with the exception
of onions, mushrooms and truffles

ex 0808 10 80

Apples, other than cider apples, fresh

0808 20

Pears and quinces, fresh

0809 10 00

Apricots, fresh

free

free

free

free (2)

free (2)

free (2)

Annual quantity
(tonnes net weight)

1 000

1 000

500

500

unlimited

1 000

1 000

300

1 000

1 000

1 000

unlimited

unlimited

3 000

3 000

500

0809 20 95

Cherries, other than sour cherries (Prunus cerasus), fresh

free (2)

1 500 (2)

0809 40

Plums and sloes, fresh

free (2)

1 000

0810 10 00

Strawberries

0810 20 10

Raspberries, fresh

0810 20 90

Blackberries, mulberries and loganberries, fresh

free

free

free

200

100

100

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CN code

Description

1106 30 10

Flour, meal and powder of bananas

1106 30 90

Flour, meal and powder of other fruits of Chapter 8

ex 0210 19 50

Hams, in brine, boneless, enclosed in a bladder or in
an artificial gut

ex 0210 19 81

Piece of boneless chop smoked

ex 1601 00

Sausages and similar products, of meat, meat offal or
blood; food preparations based on these products of
animals of headings 0101 to 0104, excluding wild
boars

ex 0210 19 81
ex 1602 49 19

Pork neck, dried in air, seasoned or not, whole,
pieces or thinly sliced

in

ex 2002 90 91
ex 2002 90 99

Powdered tomatoes, whether or not containing added
sugar, other sweetening matter or starch (4)

2003 90 00

Mushrooms, other of the genus Agaricus, prepared or
preserved otherwise than by vinegar or acetic acid

0710 10 00

Potatoes, uncooked or cooked by steaming or boiling
in water, frozen

Customs duty
applicable
(EUR/100 kg net
weight)

Annual quantity
(tonnes net weight)

free

free

free

free

free

free

5

unlimited

1 900

unlimited

unlimited

3 000

2004 10 10
2004 10 99

2005 20 80

Potatoes, prepared or preserved otherwise than by
frozen, other than products
vinegar or acetic acid,
of heading No 2006, with the exception of
flour,
meal or flakes

acetic

frozen, other

Potatoes, prepared or preserved otherwise than by
vinegar or
than
acid, not
products of heading 2006, with the exception of
flour, meal or flakes and preparations that are thinly
fried or baked, whether or not salted or
sliced,
for
airtight
flavoured,
immediate consumption

packings,

suitable

in

ex 2005 91 00
ex 2005 99

Powdered preparations of vegetables and mixtures of
vegetables, whether or not containing added sugar,
other sweetening matter or starch (4)

free

unlimited

ex 2008 30

Flaked or powdered citrus
fruit, whether or not
containing added sugar, other sweetening matter or
starch (4)

free

unlimited

ex 2008 40

Flaked or powdered pears, whether or not containing
added sugar, other sweetening matter or starch (4)

ex 2008 50

Flaked or powdered apricots, whether or not
containing added sugar, other sweetening matter or
starch (4)

free

free

unlimited

unlimited

L 228/16

EN

Official Journal of the European Union

27.8.2008

Customs duty
applicable
(EUR/100 kg net
weight)

Annual quantity
(tonnes net weight)

free

500

CN code

Description

2008 60

Cherries, otherwise prepared or preserved, whether or
not containing added sugar or other
sweetening
matter or spirit, not elsewhere specified or included

ex 0811 90 19
ex 0811 90 39

Cherries, uncooked or cooked by steaming or boiling
in water,
frozen, containing added sugar or other
sweetening matter

0811 90 80

Cherries, other than sour cherries (Prunus
cerasus),
uncooked or cooked by steaming or boiling in
water, frozen, not containing added sugar or other
sweetening matter

ex 2008 70

ex 2008 80

ex 2008 99

Flaked or powdered peaches, whether or not
containing added sugar, other sweetening matter or
starch (4)

free

unlimited

Flaked or powdered strawberries, whether or not
containing added sugar, other sweetening matter or
starch (4)

free

unlimited

Other
flaked or powdered fruits, whether or not
containing added sugar, other sweetening matter or
starch (4)

free

unlimited

ex 2009 19

Powdered orange juice, whether or not containing
added sugar or other sweetening matter

ex 2009 21 00
ex 2009 29

Powdered grapefruit juice, whether or not containing
added sugar or other sweetening matter

ex 2009 31
ex 2009 39

Powdered juices of any other citrus fruits, whether or
not containing added sugar or other
sweetening
matter

ex 2009 41
ex 2009 49

Powdered pineapple juice, whether or not containing
added sugar or other sweetening matter

ex 2009 71
ex 2009 79

Powdered apple juice, whether or not containing
added sugar or other sweetening matter

ex 2009 80

Powdered juice of any other single fruit or vegetable,
whether or not containing added sugar or other
sweetening matter

free

free

free

free

free

free

unlimited

unlimited

unlimited

unlimited

unlimited

unlimited

(1) For the products of this subheading, ‘special milk for infants’ means products that are free of pathogenic and toxicogenic germs and

which contain less than 10 000 revivifiable aerobic bacteria and less than two coliform bacteria per gram.

(2) Where relevant, a specific duty and not the minimum duty should apply.
(3) Including 1 000 tonnes under the terms of the Exchange of Letters of 14 July 1986.
(4) See Joint Declaration on the tariff classification of powdered vegetables and powdered fruit.