2005/955/EC: Decision No 3/2005 of the Joint Committee on Agriculture set up by the Agreement between the European Community and the Swiss Confederation on trade in agricultural products of  19 December 2005  on the adaptation, following the enlargement of the European Union, of Annexes 1 and 2
Date: 2005-12-19
Institutions: EC–Switzerland Joint Committee
Subjects: Switzerland, accession to the European Union, agricultural trade, tariff preference, trade agreement (EU)

29.12.2005

EN

Official Journal of the European Union

L 346/33

COMMISSION

DECISION No 3/2005 OF THE JOINT COMMITTEE ON AGRICULTURE SET UP BY THE
AGREEMENT BETWEEN THE EUROPEAN COMMUNITY AND THE SWISS CONFEDERATION
ON TRADE IN AGRICULTURAL PRODUCTS

on the adaptation, following the enlargement of the European Union, of Annexes 1 and 2

of 19 December 2005

(2005/955/EC)

THE JOINT COMMITTEE ON AGRICULTURE,

HAS DECIDED AS FOLLOWS:

Having regard to the Agreement between the European
Community (hereinafter referred to as the EC), of
the one
part, and the Swiss Confederation, of the other part, on trade
the
in agricultural products
Agreement), and in particular Article 11 thereof,

referred to as

(hereinafter

Whereas:

(1)

(2)

(3)

(4)

The Agreement entered into force on 1 June 2002 and
contains in particular Annexes 1 and 2 concerning
bilateral trade concessions granted by the Parties.

On 1 May 2004 the European Union was enlarged on
the accession of the Czech Republic, the Republic of
Estonia, the Republic of Cyprus, the Republic of Latvia,
the Republic of Lithuania, the Republic of Hungary, the
Republic of Malta, the Republic of Poland, the Republic
of Slovenia and the Slovak Republic.

The Parties agreed, at the EU-Switzerland Summit on 19
May 2004, to adapt the bilateral trade concessions on the
principle that the trade flows in accordance with the
the bilateral arrangements
preferences granted under
between the new Member States
to the European
Union and Switzerland should be mutually maintained
in substance with effect from the date of EU enlargement.

The Parties adopted, on an autonomous and transitory
basis, measures to ensure continuity of trade flows as
from 1 May 2004,

Article 1

Annex 1 and Annex 2 to the Agreement are replaced respec-
tively by Annexes 1 and 2 to this Decision.

Article 2

The Swiss Confederation confirms that Swiss exports of bovine
animals to the European Community will comply with the
identification and registration system provided for in Regulation
(EC) No 1760/2000 of the European Parliament and of the
Council (1).

Article 3

This Decision shall enter into force on 1 January 2006.

Done at Brussels, 19 December 2005.

For the Joint Committee on Agriculture

Head of the European
Community Delegation

Aldo LONGO

Head of the
Swiss Delegation

Christian HÄBERLI

Secretary of the Joint Committee on Agriculture

Remigi WINZAP

(1) OJ L 204, 11.8.2000, p. 1. Regulation as amended by the 2003 Act

of Accession.

L 346/34

EN

Official Journal of the European Union

29.12.2005

ANNEX 1

Concessions granted by Switzerland

The tariff concessions set out below are granted by Switzerland for the following products originating in the Community
and are, where applicable, subject to an annual quantity:

Swiss tariff
heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

0101 90 95

Live horses (excl. pure-bred horses for breeding and horses for
slaughter) (in number of head)

0207 14 81

Breasts of fowls of domestic species, frozen

0207 14 91 Cuts and edible offal of fowls of domestic species, including livers

(excluding breasts), frozen

0207 27 81

Breasts of turkeys of domestic species, frozen

0207 27 91 Cuts and edible offal of turkeys of domestic species, including livers

(excluding breasts), frozen

0207 33 11 Ducks of domestic species, not cut in pieces, frozen

0207 34 00

Fatty livers of ducks, geese or guinea fowls of domestic species,
fresh or chilled

0207 36 91 Cuts and edible offal of ducks, geese or guinea fowls of domestic

species, frozen (excluding fatty livers)

0208 10 00 Meat and edible offal of rabbits or hares, fresh, chilled or frozen

0208 90 10 Meat and edible offal of game, fresh, chilled or frozen (other than

of hares or wild boar)

0

15

15

15

15

15

9,5

15

11

0

Annual
quantity
(tonnes net
weight)

100 head

2 000

1 200

800

600

700

20

100

1 700

100

ex 0210 11 91 Hams and cuts thereof, with bone in, of swine (other than wild

free

1 000 (1)

boar), salted or in brine, dried or smoked

ex 0210 19 91 Hams and cuts thereof, boneless, of swine (other than wild boar),

free

salted or in brine, dried or smoked

0210 20 10 Dried meat of bovine animals

ex 0407 00 10

Edible birds' eggs, in shell, fresh, preserved or cooked

ex 0409 00 00 Natural acacia honey

ex 0409 00 00 Natural honey, other (excluding acacia)

0602 10 00 Unrooted cuttings and slips

Plants in the form of pomaceous fruit rootstock (of seedling origin
or produced by vegetative propagation):

free

47

8

26

free

free

200 (2)

150

200

50

unlimited

(3)

0602 20 11 — grafted, bare rooted

0602 20 19 — grafted, with root ball

0602 20 21 — not grafted, bare rooted

0602 20 29 — not grafted, with root ball

29.12.2005

EN

Official Journal of the European Union

L 346/35

Swiss tariff
heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual
quantity
(tonnes net
weight)

Plants in the form of stone fruit rootstock (of seedling origin or
produced by vegetative propagation):

free

(3)

0602 20 31 — grafted, bare rooted

0602 20 39 — grafted, with root ball

0602 20 41 — not grafted, bare rooted

0602 20 49 — not grafted, with root ball

Plants other
than in the form of pomaceous or stone fruit
rootstock (of seedling origin or produced by vegetative propa-
gation), of kinds which bear edible fruit or nuts:

free

unlimited

0602 20 51 — bare rooted

0602 20 59 — other than bare rooted

Trees, shrubs and bushes, of kinds which bear edible fruit or nuts,
bare rooted:

0602 20 71 — of kinds which bear pomaceous fruit

0602 20 72 — of kinds which bear stone fruit

0602 20 79 — other than of kinds which bear pomaceous or stone fruit

Trees, shrubs and bushes, of kinds which bear edible fruit, with
root ball:

0602 20 81 — of kinds which bear pomaceous fruit

0602 20 82 — of kinds which bear stone fruit

0602 20 89 — other than of kinds which bear pomaceous or stone fruit

0602 30 00 Rhododendrons and azaleas, grafted or not

Roses, grafted or not:

0602 40 10 — wild roses and wild rose stems

— other than wild roses or wild rose stems:

0602 40 91 — bare rooted

0602 40 99 — other than bare rooted, with root ball

free

free

free

free

free

free

(3)

unlimited

(3)

unlimited

unlimited

unlimited

Plants (of seedling origin or produced by vegetative propagation),
of useful species; mushroom spawn:

free

unlimited

0602 90 11 — seedling vegetables and turf rolls

0602 90 12 — mushroom spawn

0602 90 19 — other than seedling vegetables, turf rolls or mushroom spawn

L 346/36

EN

Official Journal of the European Union

29.12.2005

Swiss tariff
heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual
quantity
(tonnes net
weight)

Other live plants (including their roots):

free

unlimited

0602 90 91 — bare rooted

0602 90 99 — other than bare rooted, with root ball

0603 10 31 Cut carnations of a kind suitable for bouquets or for ornamental

free

1 000

purposes, fresh, from 1 May to 25 October

0603 10 41 Cut roses of a kind suitable for bouquets or for ornamental

purposes, fresh, from 1 May to 25 October

Cut flowers and flower buds (other than carnations or roses) of a
kind suitable for bouquets or for ornamental purposes, fresh, from
1 May to 25 October:

0603 10 51 — woody

0603 10 59 — other than woody

0603 10 71 Cut

tulips of a kind suitable for bouquets or for ornamental

purposes, fresh, from 26 October to 30 April

Cut flowers and flower buds (other than tulips or roses), of a kind
suitable for bouquets or for ornamental purposes, fresh, from 26
October to 30 April:

free

free

unlimited

unlimited

0603 10 91 — woody

0603 10 99 — other than woody

Tomatoes, fresh or chilled:

— cherry tomatoes:

0702 00 10 — from 21 October to 30 April

— Peretti tomatoes (elongated):

0702 00 20 — from 21 October to 30 April

— other tomatoes, of a diameter of 80 mm or more (beef

tomatoes):

0702 00 30 — from 21 October to 30 April

— other:

0702 00 90 — from 21 October to 30 April

Iceberg lettuce, without outer leaf:

0705 11 11 — from 1 January to the end of February

Withloof chicory, fresh or chilled:

0705 21 10 — from 21 May to 30 September

0707 00 30

Pickling cucumbers, > 6 cm but =< 12 cm in length,
chilled, from 21 October to 14 April

fresh or

0707 00 31

Pickling cucumbers, > 6 cm but =< 12 cm in length,
chilled, from 15 April to 20 October

fresh or

0707 00 50 Gherkins, fresh or chilled

free

10 000

free

free

5

5

3,5

2 000

2 000

100

100

300

29.12.2005

EN

Official Journal of the European Union

L 346/37

Swiss tariff
heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual
quantity
(tonnes net
weight)

Aubergines (egg-plants), fresh or chilled:

free

1 000

0709 30 10 — from 16 October to 31 May

0709 51 00
0709 59 00

Mushrooms, fresh or chilled, of the genus Agaricus or other, with
the exception of truffles

Sweet peppers, fresh or chilled:

0709 60 11 — from 1 November to 31 March

0709 60 12

Sweet peppers, fresh or chilled, 1 April to 31 October

Courgettes (including courgette flowers), fresh or chilled:

0709 90 50 — from 31 October to 19 April

free

2,5

5

free

unlimited

unlimited

1 300

2 000

ex 0710 80 90 Mushrooms (uncooked or cooked by steaming or boiling in water),

free

unlimited

frozen

0711 90 90 Vegetables and mixtures of vegetables, provisionally preserved (for
example, by sulphur dioxide gas, in brine, in sulphur water or in
other preservative solutions), but unsuitable in that state for
immediate consumption

0712 20 00 Onions, dried, whole, cut, sliced, broken or in powder, but not

further prepared

0

0

0713 10 11

Peas (Pisum sativum), dried, shelled, whole, unprocessed, for use as
animal feed

Rebate of 0,9 on
the duty applied

150

100

1 000

0713 10 19

Peas (Pisum sativum), dried, shelled, whole, unprocessed (excluding
those for use as animal feed, for technical purposes or for brewing)

0

1 000

Hazelnuts or filberts (Corylus spp.), fresh or dried:

free

unlimited

0802 21 90 — in shell, other than for use as animal feed or for oil extraction

0802 22 90 — in shell, other than for use as animal feed or for oil extraction

ex 0802 90 90

Pine nuts, fresh or dried

0805 10 00 Oranges, fresh or dried

0805 20 00 Mandarins

(including tangerines and satsumas); wilkings and

similar citrus hybrids, fresh or dried

0807 11 00 Watermelons, fresh

0807 19 00 Melons, other than watermelons, fresh

Apricots, fresh, in open packings:

0809 10 11 — from 1 September to 30 June

In other packings:

0809 10 91 — from 1 September to 30 June

free

free

free

free

free

free

unlimited

unlimited

unlimited

unlimited

unlimited

2 000

L 346/38

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Official Journal of the European Union

29.12.2005

Swiss tariff
heading

Description

0809 40 13

Fresh plums, in open packings, from 1 July to 30 September

0810 10 10

Strawberries, fresh, from 1 September to 14 May

0810 10 11

Strawberries, fresh, from 15 May to 31 August

0810 20 11 Raspberries, fresh, from 1 June to 14 September

0810 50 00 Kiwifruit, fresh

ex 0811 10 00

Strawberries, uncooked or cooked by steaming or boiling in water,
frozen, not containing added sugar or other sweetening matter, not
put up in packings for retail sale, intended for industrial use

ex 0811 20 90 Raspberries, blackberries, mulberries, loganberries and black, white
or red currants, gooseberries, uncooked or cooked by steaming or
frozen, not containing added sugar or other
boiling in water,
sweetening matter, not put up in packings
sale,
intended for industrial use

retail

for

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual
quantity
(tonnes net
weight)

0

free

0

0

free

10

600

10 000

200

250

unlimited

1 000

10

1 000

0811 90 10

Bilberries, uncooked or cooked by steaming or boiling in water,
frozen, whether or not containing added sugar or other sweetening
matter

0811 90 90

Edible fruit, uncooked or cooked by steaming or boiling in water,
frozen, whether or not containing added sugar or other sweetening
matter (excluding strawberries, raspberries, blackberries, mulberries,
loganberries and black, white or
red currants, gooseberries,
bilberries and tropical fruit)

0904 20 90

Fruits of the genus Capsicum or of the genus Pimenta, dried or
crushed or ground, processed

0

0

0

200

1 000

150

0910 20 00

Saffron

1001 90 40 Wheat and meslin (except durum wheat), denatured, for use as

animal feed

1005 90 30 Maize (corn) for use as animal feed

free

unlimited

Rebate of 0,6 on
the duty applied

Rebate of 0,5 on
the duty applied

50 000

13 000

Virgin olive oil, other than for use as animal feed:

1509 10 91 — in glass containers holding 2 litres or less

60,60 (4)

unlimited

1509 10 99 — in glass containers holding more than 2 litres or in other

86,70 (4)

unlimited

containers

Olive oil and its fractions, whether or not
chemically modified, other than for use as animal feed:

refined, but not

1509 90 91 — in glass containers holding 2 litres or less

60,60 (4)

unlimited

1509 90 99 — in glass containers holding more than 2 litres or in other

86,70 (4)

unlimited

containers

Tomatoes, whole or in pieces, prepared or preserved other than by
vinegar or acetic acid:

2002 10 10 — in containers holding more than 5 kg

2002 10 20 — in containers holding 5 kg or less

2,50

4,50

unlimited

unlimited

29.12.2005

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Official Journal of the European Union

L 346/39

Swiss tariff
heading

Description

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual
quantity
(tonnes net
weight)

Tomatoes, prepared or preserved other than by vinegar or acetic
acid, other than whole or in pieces:

free

unlimited

2002 90 10 — in containers holding more than 5 kg

2002 90 21

Tomato pulp, puree and concentrate,
in hermetically sealed
containers, with a dry matter content of 25 % or more by
weight, consisting of tomatoes and water and possibly salt or
other seasoning, in containers holding 5 kg or less

free

unlimited

2002 90 29

Tomatoes, prepared or preserved other than by vinegar or acetic
acid, other than whole or in pieces, and other than tomato pulp,
puree or concentrate:

free

unlimited

— in containers holding 5 kg or less

2003 10 00 Mushrooms of the genus Agaricus, prepared or preserved otherwise

0

1 700

than by vinegar or acetic acid

Artichokes, prepared or preserved other than by vinegar or acetic
acid, frozen, other than products of heading No 2006:

ex 2004 90 18 — in containers holding more than 5 kg

ex 2004 90 49 — in containers holding 5 kg or less

Asparagus, prepared or preserved other than by vinegar or acetic
acid, not frozen, other than products of heading No 2006:

2005 60 10 — in containers holding more than 5 kg

2005 60 90 — in containers holding 5 kg or less

17,5

24,5

free

unlimited

unlimited

unlimited

Olives, prepared or preserved other than by vinegar or acetic acid,
not frozen, other than products of heading No 2006:

free

unlimited

2005 70 10 — in containers holding more than 5 kg

2005 70 90 — in containers holding 5 kg or less

Capers and artichokes, prepared or preserved other than by vinegar
or acetic acid, not
than products of heading
No 2006:

frozen, other

ex 2005 90 11 — in containers holding more than 5 kg

ex 2005 90 40 — in containers holding 5 kg or less

2008 30 90 Citrus fruit, otherwise prepared or preserved, whether or not
containing added sugar or other sweetening matter or spirit, not
elsewhere specified or included

2008 50 10 Apricot pulp, otherwise prepared or preserved, not containing
added sugar or other sweetening matter or spirit, not elsewhere
specified or included

2008 50 90 Apricots, otherwise prepared or preserved, whether or not
containing added sugar or other sweetening matter or spirit, not
elsewhere specified or included

17,5

24,5

free

10

15

unlimited

unlimited

unlimited

unlimited

unlimited

L 346/40

EN

Official Journal of the European Union

29.12.2005

Swiss tariff
heading

2008 70 10

Description

Peach pulp, otherwise prepared or preserved, not containing added
sugar or other sweetening matter or spirit, not elsewhere specified
or included

Customs duty
applicable
(CHF/100 kg gross
weight)

Annual
quantity
(tonnes net
weight)

free

unlimited

2008 70 90

Peaches, otherwise prepared or preserved, whether or not
containing added sugar or other sweetening matter or spirit, not
elsewhere specified or included

free

unlimited

ex 2009 39 19
ex 2009 39 20

Juice of any other single citrus fruit other than orange, grapefruit
or pomelo, unfermented, not containing added spirit:

— not containing added sugar or other

sweetening matter,

concentrated

— containing added sugar or other sweetening matter, concen-

trated

Dessert wines, specialities and mistelles in containers:

2204 21 50 — holding 2 litres or less (5)

2204 29 50 — holding more than 2 litres (5)

ex 2204 21 50

Port, in containers holding 2 litres or less, as described (6)

ex 2204 21 21 Retsina (a Greek white wine) in containers holding 2 litres or less,

as described (7)

Retsina (a Greek white wine) in containers holding more than 2
litres as described (7), of an alcoholic strength:

ex 2204 29 21 — of more than 13 % vol.

ex 2204 29 22 — of 13 % vol. or less

6

14

8,5

8,5

free

free

unlimited

unlimited

unlimited

unlimited

1 000 hl

500 hl

(1)

(2)

Including 480 tonnes of Parma and San Daniele ham under the terms of the exchange of letters of 25 January 1972 between the
Community and Switzerland.
Including 170 tonnes of Bresaola under the terms of the exchange of letters of 25 January 1972 between the Community and
Switzerland.

Including the contribution to the guarantee fund for compulsory storage.

(3) Subject to an overall annual quota of 60 000 plants.
(4)
(5) Covers only products specified in Annex 7 to the Agreement.
(6) Description: ‘Port’ means a quality wine produced in a specified region (Oporto in Portugal) in accordance with Regulation (EC) No

1493/1999.

(7) Description: ‘Retsina’ means a table wine within the meaning of the Community provisions referred to in point A.2 of Annex VII to

Regulation (EC) No 1493/1999.

29.12.2005

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Official Journal of the European Union

L 346/41

ANNEX 2

Concessions granted by the Community

The tariff concessions set out below are granted by the Community for the following products originating in Switzerland
and are, where applicable, subject to an annual quantity:

CN code

Description

Customs duty
applicable
(EUR/100 kg net
weight)

Annual
quantity
(tonnes net
weight)

Live bovine animals of a live weight exceeding 160 kg

0

4 600 head

0102 90 41
0102 90 49
0102 90 51
0102 90 59
0102 90 61
0102 90 69
0102 90 71
0102 90 79

ex 0210 20 90 Meat of bovine animals, boneless, dried

ex 0401 30

Cream, of a fat content, by weight, exceeding 6 %

free

free

1 200

2 000

0403 10

Yogurt

0402 29 11
ex 0404 90 83

Special milk, for infants, in hermetically-sealed containers of a net
content not exceeding 500 g, of a fat content by weight exceeding
10 % (1)

43,8

unlimited

0602

live plants
Other
Mushroom spawn

(including their

roots), cuttings and slips;

0603 10

Cut flowers and flower buds, of a kind suitable for bouquets or for
ornamental purposes, fresh

0701 10 00

Seed potatoes, fresh or chilled

0702 00

Tomatoes, fresh or chilled

0703 10 19
0703 90 00

Onions other than sets, leeks and other alliaceous vegetables, fresh
or chilled

0704 10
0704 90

Cabbages, cauliflowers, kohlrabi, kale and other similar edible
brassicas with the exception of Brussels sprouts, fresh or chilled

Lettuce (Lactuca sativa) and chicory (Cichorium spp.),
Witloof chicory (Cichorium intybus var. foliosum), fresh or chilled

including

0705 11
0705 19 00
0705 21 00
0705 29 00

0706 10 00 Carrots and turnips, fresh or chilled

0706 90 10
0706 90 90

Salad beetroot, salsify, celeriac, radishes and similar edible roots,
with the exception of horseradish (Cochlearia armoracia), fresh or
chilled

0707 00 05 Cucumbers, fresh or chilled

0708 20

Beans (Vigna spp., Phaseolus spp.), fresh or chilled

0709 30 00 Aubergines (egg-plants), fresh or chilled

0709 40 00 Celery other than celeriac, fresh or chilled

0709 51 00 Mushrooms of the genus Agaricus, fresh or chilled

0709 52 00

Truffles, fresh or chilled

free

free

free

free (2)

free

free

free

free

free

free (2)

free

free

free

free

free

unlimited

unlimited

4 000

1 000

5 000

5 500

3 000

5 000

3 000

1 000

1 000

500

500

unlimited

unlimited

L 346/42

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Official Journal of the European Union

29.12.2005

CN code

Description

Customs duty
applicable
(EUR/100 kg net
weight)

Annual
quantity
(tonnes net
weight)

Mushrooms other than of the genus Agaricus, fresh or chilled

free

unlimited

0709 59 10
0709 59 30
0709 59 90

free

free

free

free (2)

free

free

free

free (2)

free (2)

free (2)

free (2)

free (2)

free

free

free

free

free

free

free

1 000

1 000

1 000

1 000

1 000

unlimited

unlimited

3 000

3 000

500

1 500 (3)

1 000

100

100

5

unlimited

unlimited

unlimited

3 000

0709 70 00

Spinach, New Zealand spinach and orache spinach (garden
spinach), fresh or chilled

0709 90 10

Salad vegetables, other than lettuce and chicory, fresh or chilled

0709 90 50

Fennel, fresh or chilled

0709 90 70 Courgettes, fresh or chilled

0709 90 90 Others vegetables, fresh or chilled

0710 80 61
0710 80 69

Mushrooms (uncooked or cooked by steaming or boiling in water),
frozen

0712 90

Dried vegetables, whole, cut, sliced, broken or in powder, whether
or not obtained from cooked vegetables, but not further prepared,
with the exception of onions, mushrooms, wood ears (Auricularia
spp.), jelly fungi (Tremella spp.) and truffles

ex 0808 10 80 Apples, other than cider apples, fresh

0808 20

Pears and quinces, fresh

0809 10 00 Apricots, fresh

0809 20 95 Cherries, other than sour cherries (Prunus cerasus), fresh

0809 40

Plums and sloes, fresh

0810 20 10 Raspberries, fresh

0810 20 90

Blackberries, mulberries and loganberries, fresh

1106 30 10

Flour, meal and powder of bananas

1106 30 90

Flour, meal and powder of other fruits of Chapter 8

ex 2002 90 91
ex 2002 90 99

Powdered tomatoes, whether or not containing added sugar, other
sweetening matter or starch (4)

2003 90 00 Mushrooms, other

than of
preserved otherwise than by vinegar or acetic acid

the genus Agaricus, prepared or

0710 10 00

Potatoes, uncooked or cooked by steaming or boiling in water,
frozen

2004 10 10
2004 10 99

Potatoes, prepared or preserved otherwise than by vinegar or acetic
acid, frozen, other than products of heading No 2006, with the
exception of flour, meal or flakes

2005 20 80

Potatoes, prepared or preserved otherwise than by vinegar or acetic
acid, not frozen, other than products of heading 2006, with the
exception of flour, meal or flakes and preparations that are thinly
sliced, fried or baked, whether or not salted or flavoured, in airtight
packings, suitable for immediate consumption

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Official Journal of the European Union

L 346/43

CN code

Description

ex 2005 90

Powdered preparations of vegetables and mixtures of vegetables,
whether or not containing added sugar, other sweetening matter
or starch (4)

ex 2008 30

Flaked or powdered citrus fruit, whether or not containing added
sugar, other sweetening matter or starch (4)

ex 2008 40

Flaked or powdered pears, whether or not containing added sugar,
other sweetening matter or starch (4)

ex 2008 50

Flaked or powdered apricots whether or not containing added
sugar, other sweetening matter or starch (4)

2008 60

Cherries, otherwise prepared or preserved, whether or not
containing added sugar or other sweetening matter or spirit, not
elsewhere specified or included

ex 0811 90 19
ex 0811 90 39

Cherries, uncooked or cooked by steaming or boiling in water,
frozen, containing added sugar or other sweetening matter

0811 90 80 Cherries, other than sour cherries (Prunus cerasus), uncooked or
cooked by steaming or boiling in water, frozen, not containing
added sugar or other sweetening matter

ex 2008 70

Flaked or powdered peaches, whether or not containing added
sugar, other sweetening matter or starch (4)

ex 2008 80

Flaked or powdered strawberries, whether or not containing added
sugar, other sweetening matter or starch (4)

ex 2008 99

Other flaked or powdered fruits, whether or not containing added
sugar, other sweetening matter or starch (4)

ex 2009 19

Powdered orange juice, whether or not containing added sugar or
other sweetening matter

ex 2009 21
ex 2009 29

Powdered grapefruit juice, whether or not containing added sugar
or other sweetening matter

ex 2009 31
ex 2009 39

Powdered juices of any other citrus
containing added sugar or other sweetening matter

fruits, whether or not

ex 2009 41
ex 2009 49

Powdered pineapple juice, whether or not containing added sugar
or other sweetening matter

ex 2009 71
ex 2009 79

Powdered apple juice, whether or not containing added sugar or
other sweetening matter

ex 2009 80

Powdered pear juice, whether or not containing added sugar or
other sweetening matter

ex 2009 80

Powdered juice of any other fruit or vegetable, whether or not
containing added sugar or other sweetening matter

Customs duty
applicable
(EUR/100 kg net
weight)

Annual
quantity
(tonnes net
weight)

free

unlimited

free

free

free

free

free

free

free

free

free

free

free

free

free

free

unlimited

unlimited

unlimited

500

unlimited

unlimited

unlimited

unlimited

unlimited

unlimited

unlimited

unlimited

unlimited

unlimited

(1) For the products of this subheading, ‘special milk for infants’ means products that are free of pathogenic and toxicogenic germs and

which contain less than 10 000 revivifiable aerobic bacteria and less than two coliform bacteria per gram.

(2) Where relevant, a specific duty and not the minimum duty should apply.
(3) Including 1 000 tonnes under the terms of the Exchange of Letters of 14 July 1986.
(4) See Joint Declaration on the tariff classification of powdered vegetables and powdered fruit.