Council Regulation (EC) No 2033/2005 of  8 December 2005  fixing for the 2006 fishing year the guide prices and Community producer prices for certain fishery products pursuant to Regulation (EC) No 104/2000
Date: 2005-12-08
Institutions: Council of the European Union
Subjects: crustacean, fishery product, frozen product, guide price, producer price, sea fish

15.12.2005

EN

Official Journal of the European Union

L 328/1

I

(Acts whose publication is obligatory)

COUNCIL REGULATION (EC) No 2033/2005

of 8 December 2005

fixing for the 2006 fishing year the guide prices and Community producer prices for certain fishery
products pursuant to Regulation (EC) No 104/2000

THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty
Community,

establishing the European

Having regard to Council Regulation (EC) No 104/2000 of
17 December 1999 on the common organisation of
the
markets in fishery and aquaculture products (1), and in particular
Article 18(3) and Article 26(1) thereof,

Having regard to the proposal from the Commission,

(5)

(6)

Whereas:

for one of those products and calculate the Community
producer price for the others by means of the conversion
factors established by Commission Regulation (EEC)
No 3510/82 of 23 December 1982 fixing the conversion
factors applicable to fish of
the genera Thunnus and
Euthynnus (2).

On the basis of the criteria laid down in the first and
second indents of Article 18(2) and in Article 26(1) of
Regulation (EC) No 104/2000, the Community producer
price for the 2006 fishing year should be adjusted.

Given the urgency of the matter, it is important to grant
an exception to the six-week period mentioned in
paragraph 1(3) of the Protocol on the role of national
parliaments in the European Union annexed to the Treaty
on the European Union,

(1)

(2)

(3)

(4)

Article 18(1) and Article 26(1) of Regulation (EC)
No 104/2000 provide
and a
that
Community producer price should be fixed for each
fishing year in order to determine price levels for inter-
for certain fisheries products.
vention on the market

a guide price

HAS ADOPTED THIS REGULATION:

Article 1

Article 18(1) of Regulation (EC) No 104/2000 requires
the guide price to be fixed for each of the products and
groups of products listed in Annexes I and II to that
Regulation.

For the fishing year from 1 January to 31 December 2006, the
guide prices as provided for in Article 18(1) of Regulation (EC)
No 104/2000 shall be as set out in Annex I to this Regulation.

On the basis of currently available data on the prices for
the products concerned and the criteria referred to in
Article 18(2) of Regulation (EC) No 104/2000,
the
guide prices should be increased, maintained or reduced
for the 2006 fishing year depending on the species.

Article 2

For the fishing year from 1 January to 31 December 2006, the
Community producer prices as provided for in Article 26(1) of
Regulation (EC) No 104/2000 shall be as set out in Annex II to
this Regulation.

Article 26(1) of Regulation (EC) No 104/2000 requires
the
the Community producer price to be fixed for
products listed in Annex III
is
to that Regulation.
appropriate to establish the Community producer price

It

Article 3

This Regulation shall enter into force on 1 January 2006.

(1) OJ L 17, 21.1.2000, p. 22. Regulation as last amended by the 2003

(2) OJ L 368, 28.12.1982, p. 27. Regulation as last amended by Regu-

Act of Accession.

lation (EEC) No 3899/92 (OJ L 392, 31.12.1992, p. 24).

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This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 8 December 2005.

For the Council
The President

J. HUTTON

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ANNEX I

Annexes

Species
Products listed in Annexes I and II to Regulation
(EC) No 104/2000

(EUR/tonne)

Commercial presentation

Guide price

I

1. Herring of the species Clupea harengus

Whole fish

2. Sardines of the species Sardina pilchardus

Whole fish

265

572

3. Dogfish (Squalus acanthias)

Whole fish or gutted fish with head

1 079

4. Spotted dogfish (Scyliorhinus spp.)

Whole fish or gutted fish with head

5. Redfish (Sebastes spp.)

Whole fish

6. Cod of the species (Gadus morhua)

Whole fish or gutted fish with head

7. Saithe (Pollachius virens)

Whole fish or gutted fish with head

8. Haddock (Melanogrammus aeglefinus)

Whole fish or gutted fish with head

9. Whiting (Merlangius merlangus)

Whole fish or gutted fish with head

763

1 136

1 639

747

998

937

10. Ling (Molva spp.)

Whole fish or gutted fish with head

1 196

11. Mackerel of the species Scomber scombrus

Whole fish

12. Mackerel of the species Scomber japonicus

Whole fish

13. Anchovy (Engraulis spp.)

Whole fish

14. Plaice (Pleuronectes platessa)

Whole fish or gutted fish with head
from 1.1. to 30.4.2006

Whole fish or gutted fish with head
from 1.5. to 31.12.2006

15. Hake of the species Merluccius merluccius

Whole fish or gutted fish with head

16. Megrim (Lepidorhombus spp.)

Whole fish or gutted fish with head

17. Dab (Limanda limanda)

Whole fish or gutted fish with head

18. Common flounder (Platichthys flesus)

Whole fish or gutted fish with head

19. Albacore or longfinned tunas (Thunnus

Whole fish

alalunga)

Gutted fish with head

20. Cuttlefish (Sepia officinalis and Rossia

Whole

macrosoma)

21. Monkfish (Lophius spp.)

Whole fish or gutted fish with head

22. Shrimp of the species Crangon crangon

Simply boiled in water

23. Northern prawn (Pandalus borealis)

Simply boiled in water

Without head

24. Edible crab (Cancer pagurus)

25. Norway lobster (Nephrops norvegicus)

Fresh or chilled

Whole

Whole

Tails

26. Sole (Solea spp.)

Whole fish or gutted fish with head

323

294

1 308

1 074

1 484

3 675

2 491

881

519

2 220

2 477

1 621

2 867

5 928

2 427

6 378

1 598

1 731

5 337

4 237

6 679

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Annexes

Species
Products listed in Annexes I and II to Regulation
(EC) No 104/2000

(EUR/tonne)

Commercial presentation

Guide price

II

1. Greenland halibut (Reinhardtius

hippoglossoides)

in original packages containing

Frozen,
the same products

2. Hake of the genus Merluccius spp.

Frozen, whole,
containing the same products

in original packages

Frozen,
containing the same products

filleted,

in original packages

3. Sea bream (Dentex dentex and Pagellus spp.)

4. Swordfish (Xiphias gladius)

in lots or in original packages

Frozen,
containing the same products

Frozen, whole,
containing the same products

in original packages

5. Cuttlefish (Sepia officinalis) (Rossia macrosoma)

(Sepiola rondeletti)

in original packages containing

Frozen,
the same products

6. Octopus (Octopus spp.)

7. Squid (Loligo spp.)

8. Squid (Ommastrephes sagittatus)

9. Illex argentinus

in original packages containing

Frozen,
the same products

in original packages containing

Frozen,
the same products

in original packages containing

Frozen,
the same products

in original packages containing

Frozen,
the same products

10. Prawn of the family Penaeidae

— Prawn of the species Parapenaeus

in original packages containing

Frozen,
the same products

longirostris

— Other species of the family Penaeidae

in original packages containing

Frozen,
the same products

1 917

1 227

1 484

1 602

4 079

1 946

2 140

1 168

961

870

4 075

8 101

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ANNEX II

Species Products listed in Annex III
to Regulation (EC) No 104/2000

Weight

Commercial specifications

(EUR/tonne)

Community producer
price

Yellowfin tuna (Thunnus albacares) weighing more than 10 kg each Whole

1 207

weighing not more than 10 kg
each

Gilled and gutted

Other

Whole

Gilled and gutted

Other

Albacore (Thunnus alalunga)

weighing more than 10 kg each Whole

weighing not more than 10 kg
each

Skipjack (Katsuwonus pelamis)

Bluefin tuna (Thunnus thynnus)

species of

Other
Thunnus and Euthynnus

the

genera

Gilled and gutted

Other

Whole

Gilled and gutted

Other

Whole

Gilled and gutted

Other

Whole

Gilled and gutted

Other

Whole

Gilled and gutted

Other