2004/784/EC: Commission Decision of 22 October 2004 amending Decision 2003/56/EC on health certificates for the importation of live animals and animal products from New Zealand (notified under document number C(2004) 4028)Text with EEA relevance
Date: 2004-10-22
Institutions: European Commission
Subjects: New Zealand, animal disease, animal product, health certificate, health legislation, import licence, live animal, originating product, veterinary legislation

23.11.2004

EN

Official Journal of the European Union

L 346/11

COMMISSION

COMMISSION DECISION

of 22 October 2004

amending Decision 2003/56/EC on health certificates for the importation of live animals and animal
products from New Zealand

(notified under document number C(2004) 4028)

(Text with EEA relevance)

(2004/784/EC)

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty
Community,

establishing the European

Having regard to Council Decision 97/132/EC of 17 December
1996 on the conclusion of
the Agreement between the
European Community and New Zealand on sanitary measures
applicable to trade in live animals and animal products (1), and
in particular Article 4 thereof,

Whereas:

(4)

(5)

(1)

(2)

(3)

Annex V to the Agreement between the European
Community and New Zealand on sanitary measures
applicable to trade in live animals and animal products
(‘the Agreement’) recognises the sanitary measures for
fresh meat, meat products and certain other animal
products traded with New Zealand. Depending on the
equivalence or non-equivalence of those measures with
those required by the Community, Annex VII of
the
Agreement provides that appropriate official health certi-
ficates should be used in the trade of fresh meat, meat
products and certain other animal products with New
Zealand.

and provides models

Commission Decision 2003/56/EC (2)
lays down the
for
certification requirements
official health certificates to be used for the importation
from New Zealand of live animals and animal products.
In cases where full equivalence of sanitary measures has
been determined, simplified certificates may be used,
models for which are set out in Annexes II to V to
that Decision.

should be

taken of Regulation (EC) No
Account
the
999/2001 of
Council of 22 May 2001 laying down rules for the

the European Parliament and of

prevention, control and eradication of certain trans-
missible spongiform encephalopathies (3), as amended
by Commission Regulation (EC) No 650/2003 (4), and
of recent acknowledgements of equivalence of sanitary
measures
fishery
products and certain other animal products traded with
New Zealand.

fresh meat, meat products,

for

Decision 2003/56/EC should therefore be amended
accordingly.

The measures provided for
accordance with
Committee on the Food Chain and Animal Health,

in this Decision are in
Standing
the

opinion

the

of

HAS ADOPTED THIS DECISION:

Article 1

Annexes I and VII to Decision 2003/56/EC are amended in
accordance with the Annex to this Decision.

Article 2

This Decision shall apply from 13 December 2004.

Article 3

This Decision is addressed to the Member States.

Done at Brussels, 22 October 2004.

For the Commission

David BYRNE
Member of the Commission

(1) OJ L 57, 26.2.1997, p. 4. Decision as amended by Decision

1999/837/EC (OJ L 332, 23.12.1999, p. 1).

(2) OJ L 22, 25.1.2003, p. 38. Decision as last amended by Decision

(3) OJ L 147, 31.5.2001, p. 1. Regulation as

last amended by
Commission Regulation (EC) No 876/2004 (OJ L 162, 30.4.2004,
p. 52).

2003/669/EC (OJ L 237, 24.3.2003, p. 7).

(4) OJ L 95, 11.4.2003, p. 15.

L 346/12

EN

Official Journal of the European Union

23.11.2004

Annexes I and VII are amended as follows:

1. Annex I is replaced by the following:

ANNEX

‘ANNEX I

GLOSSARY

AN

= Assigned Number (a number which is arbitrarily assigned to a particular commodity and as such,

will appear on the certificate)

Channelling

= As described in Chapter XI , point 7, of Annex VIII to Regulation (EC) No 1774/2002 of the

European Parliament and of the Council (1).

N/A

= Not applicable

Other products = As defined in Article 2 (b) of Council Directive 77/99/EEC (2)

PNHC

=

Prevailing national health conditions of the Member State(s) in accordance with Community law.
Pending the adoption of Community rules, national rules shall continue to apply subject to
compliance with the general provisions of the Treaty.

(1) OJ L 273, 10.10.2002, p. 1.
(2) OJ L 26, 31.1.1977, p. 85.

23.11.2004

EN

Official Journal of the European Union

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L 346/14

EN

Official Journal of the European Union

23.11.2004

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EN

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EN

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L 346/22

EN

Official Journal of the European Union

23.11.2004

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EN

Official Journal of the European Union

L 346/23

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EN

Official Journal of the European Union

23.11.2004

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EN

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L 346/25

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L 346/26

EN

Official Journal of the European Union

23.11.2004

’

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23.11.2004

EN

Official Journal of the European Union

L 346/27

2. Annex VII is replaced by the following:

‘ANNEX VII

Additional guarantees relating to live animals and animal products provided for in Annex V to Council
Decision 97/132/EC

The health certificate(s) for live animals and animal products listed in this Annex, shall bear the appropriate declaration
set out in the corresponding legislation if they are imported for consignment to either Sweden or Finland:

Live animals and animal products

Declaration

Live poultry

— Live poultry for slaughter

Annex A to Council Decision 95/410/EC

— Breeding poultry

— Day-old chicks

— Laying hens

Fresh meat: Veal, beef and pig meat but excluding fresh
meat intended for the purposes of pasteurisation, sterili-
sation or for treatment having an equivalent effect

Fresh poultrymeat

Annex II to Commission Decision 2003/644/EC

Annex III to Commission Decision 2003/644/EC

Annex II to Commission Decision 2004/235/EC

“The fresh meat has been subject
to microbiological
testing for
in Council
salmonella as provided for
Decision 95/409/EC by sampling in the establishment
of origin of this meat”

“The fresh meat has been subject
to microbiological
testing for
in Council
salmonella as provided for
Decision 95/411/EC by sampling in the establishment
of origin of this meat”

Table eggs for human consumption

Commission Decision 95/168/EC’