Commission Regulation (EC) No 1818/2004 of 19 October 2004 establishing unit values for the determination of the customs value of certain perishable goods
Date: 2004-10-19
Institutions: European Commission
Subjects: customs valuation, fruit, perishable goods, vegetable

21.10.2004

EN

Official Journal of the European Union

L 320/7

COMMISSION REGULATION (EC) No 1818/2004

of 19 October 2004

establishing unit values for the determination of the customs value of certain perishable goods

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

(2)

Having regard to the Treaty
Community,

establishing the European

Having regard to Council Regulation (EEC) No 2913/92 of
12 October 1992 establishing the Community Customs
Code (1),

Having regard to Commission Regulation (EEC) No 2454/93 of
2 July 1993 laying down provisions for the implementation of
Regulation (EEC) No 2913/92 (2), and in particular Article
173(1) thereof,

Whereas:

The result of applying the rules and criteria laid down in
the abovementioned Articles to the elements commu-
nicated to the Commission in accordance with Article
173(2) of Regulation (EEC) No 2454/93 is that unit
values set out in the Annex to this Regulation should
be established in regard to the products in question,

HAS ADOPTED THIS REGULATION:

Article 1

The unit values provided for in Article 173(1) of Regulation
(EEC) No 2454/93 are hereby established as set out in the table
in the Annex hereto.

(1)

Articles 173 to 177 of Regulation (EEC) No 2454/93
provide that the Commission shall periodically establish
unit values for the products referred to in the classifi-
cation in Annex 26 to that Regulation.

Article 2

This Regulation shall enter into force on 22 October 2004.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 19 October 2004.

For the Commission

Olli REHN
Member of the Commission

(1) OJ L 302, 19.10.1992, p. 1. Regulation as last amended by Regu-

lation (EC) No 2700/2000 (OJ L 311, 12.12.2000, p. 17).

(2) OJ L 253, 11.10.1993, p. 1. Regulation as last amended by
L 343,

(EC) No 2286/2003 (OJ

Commission Regulation
31.12.2003, p. 1).

L 320/8

EN

Official Journal of the European Union

21.10.2004

Description

Amount of unit values per 100 kg

ANNEX

Code

Species, varieties, CN code

1.10

New potatoes

0701 90 50

1.30

Onions (other than seed)
0703 10 19

1.40

Garlic

0703 20 00

1.50

Leeks

ex 0703 90 00

1.60

Cauliflowers

0704 10 00

1.80

White cabbages and red cabbages

0704 90 10

1.90

Sprouting broccoli or
calabrese
(Brassica oleracea L. convar. botrytis
(L.) Alef var. italica Plenck)

ex 0704 90 90

1.100

Chinese cabbage

ex 0704 90 90

1.110

Cabbage lettuce (head lettuce)

0705 11 00

1.130

Carrots

ex 0706 10 00

1.140

Radishes

ex 0706 90 90

1.160

Peas (Pisum sativum)

0708 10 00

EUR
LTL
SEK

—

—

—

38,49

132,90

350,56

103,27

356,58

940,59

45,21

156,10

411,76

—

22,04

76,10

200,74

61,43

212,11

559,49

75,36

260,20

686,36

—

26,74

92,33

243,54

44,01

151,96

400,83

447,72

CYP
LVL
GBP

—

—

—

22,16

25,66

26,54

59,45

68,85

71,20

26,03

30,14

31,17

—

12,69

14,69

15,20

35,37

40,96

42,35

43,38

50,24

51,96

—

15,39

17,83

18,44

25,34

29,34

30,34

CZK
MTL

—

—

DKK
PLN

—

—

EEK
SIT

—

—

HUF
SKK

—

—

1 211,20

286,30

602,24

9 539,75

16,52

165,95

9 233,37

1 538,68

3 249,80

768,19

1 615,87

25 596,24

44,34

445,25

24 774,18

4 128,45

1 422,67

336,29

707,38

11 205,30

19,41

194,92

10 845,43

1 807,31

—

—

—

—

693,55

163,94

344,85

5 462,61

9,46

95,02

5 287,18

881,07

1 933,08

456,94

961,17

15 225,43

26,37

264,85

14 736,44

2 455,73

2 371,43

560,56

1 179,13

18 677,98

32,35

324,91

18 078,11

3 012,59

—

—

—

—

841,45

198,90

418,39

6 627,51

11,48

115,29

6 414,66

1 068,96

1 384,91

327,36

688,61

10 907,88

18,89

189,74

10 557,56

1 759,34

257,75

14 088,89

3 330,33

7 005,31

110 967,70

1 545,89

4 077,76

298,50

308,68

192,21

1 930,31

107 403,84

17 898,10

21.10.2004

EN

Official Journal of the European Union

L 320/9

Description

Amount of unit values per 100 kg

Code

Species, varieties, CN code

EUR
LTL
SEK

1.170

Beans:

1.170.1 — Beans
spp.)
ex 0708 20 00

(Vigna

spp., Phaseolus

86,11

1.170.2 — Beans (Phaseolus spp., vulgaris

var. Compressus Savi)
ex 0708 20 00

1.180

Broad beans

ex 0708 90 00

1.190

Globe artichokes

0709 10 00

1.200

Asparagus:

1.200.1 — green

ex 0709 20 00

1.200.2 — other

ex 0709 20 00

1.210

Aubergines (eggplants)
0709 30 00

1.220

Ribbed celery (Apium graveolens L.,
var. dulce (Mill.) Pers.)
ex 0709 40 00

1.230

Chantarelles

0709 59 10

1.240

Sweet peppers

0709 60 10

1.250

Fennel

0709 90 50

1.270

Sweet
fresh
potatoes, whole,
(intended for human consumption)

0714 20 10

2.10

Chestnuts (Castanea spp.) fresh

ex 0802 40 00

2.30

Pineapples, fresh

ex 0804 30 00

297,34

784,31

151,98

524,76

1 384,20

—

—

357,31

1 233,70

3 254,26

466,55

1 610,89

4 249,21

86,17

297,53

784,81

83,53

288,41

760,77

553,21

1 910,12

5 038,53

91,51

315,96

833,44

—

82,33

284,27

749,86

—

86,92

300,13

791,67

CYP
LVL
GBP

49,58

57,41

59,37

87,49

101,33

104,78

—

—

205,70

238,22

246,34

268,59

311,05

321,66

49,61

57,45

59,41

48,09

55,69

57,59

318,48

368,83

381,41

52,68

61,01

63,09

—

47,40

54,89

56,76

—

50,04

57,95

59,93

CZK
MTL

DKK
PLN

EEK
SIT

HUF
SKK

2 709,84

36,97

640,55

371,27

1 347,39

21 343,40

20 657,94

3 442,50

4 782,51

1 130,49

2 377,97

37 668,24

65,25

655,25

36 458,48

6 075,55

—

—

—

—

—

—

—

—

11 243,67

2 657,78

5 590,61

88 558,04

153,39

1 540,48

85 713,90

14 283,62

14 681,28

3 470,36

7 299,86

115 633,53

200,29

2 011,47

111 919,82

18 650,66

2 711,58

36,99

2 628,52

35,86

640,96

371,51

621,33

360,13

1 348,26

21 357,06

20 671,15

3 444,70

1 306,96

20 702,91

20 038,01

3 339,20

17 408,41

4 115,00

8 655,86

137 113,10

237,49

2 385,11

132 709,55

22 115,12

2 879,59

39,28

680,68

394,53

1 431,80

22 680,41

21 952,00

3 658,15

—

—

—

—

2 590,80

35,34

612,41

354,96

1 288,20

20 405,81

19 750,46

3 291,28

—

—

—

—

2 735,28

37,32

646,57

374,76

1 360,04

21 543,79

20 851,89

3 474,82

L 320/10

EN

Official Journal of the European Union

21.10.2004

Description

Amount of unit values per 100 kg

Code

Species, varieties, CN code

2.40

Avocados, fresh

ex 0804 40 00

2.50

Guavas and mangoes, fresh

ex 0804 50

2.60

Sweet oranges, fresh:

2.60.1

— Sanguines and semi-sanguines

0805 10 10

2.60.2

— Navels,

navelines,

navelates,
vernas, Valencia
shamoutis,

salustianas,
lates,
Maltese,
ovalis, trovita and hamlins

0805 10 30

2.60.3

— Others

0805 10 50

2.70

Mandarins
and satsumas),
wilkings
and
hybrids, fresh:

(including

tangerines
fresh; clementines,
citrus

similar

2.70.1

— Clementines

ex 0805 20 10

2.70.2

— Monreales and satsumas

ex 0805 20 30

2.70.3

— Mandarines and wilkings

ex 0805 20 50

2.70.4

— Tangerines and others

ex 0805 20 70
ex 0805 20 90

2.85

Limes
(Citrus
latifolia), fresh

aurantifolia, Citrus

0805 50 90

2.90

Grapefruit, fresh:

2.90.1

— white

ex 0805 40 00

2.90.2

— pink

ex 0805 40 00

EUR
LTL
SEK

145,14

501,16

CYP
LVL
GBP

83,56

96,77

1 321,95

100,07

CZK
MTL

DKK
PLN

EEK
SIT

HUF
SKK

4 567,42

1 079,65

2 271,02

35 974,16

62,31

625,78

34 818,81

5 802,31

—

—

—

—

—

—

52,21

180,27

475,52

55,64

192,11

506,74

57,48

198,47

523,52

79,31

273,84

722,34

71,72

247,63

653,21

72,57

250,55

660,91

58,78

202,96

535,38

132,70

458,18

1 208,59

64,32

222,09

585,84

81,36

280,93

741,04

1 642,94

22,41

1 750,81

23,89

1 808,78

24,68

2 495,73

34,05

2 256,88

30,79

2 283,48

31,15

1 849,77

25,24

4 175,74

56,97

2 024,11

27,61

2 560,34

34,93

30,06

34,81

36,00

32,03

37,09

38,36

33,09

38,32

39,63

45,66

52,88

54,68

41,29

47,82

49,45

41,78

48,38

50,03

33,84

39,19

40,53

76,39

88,47

91,49

37,03

42,88

44,35

46,84

54,24

56,10

388,36

225,10

413,86

239,88

427,56

247,82

589,94

341,94

533,48

309,21

539,77

312,86

437,25

253,43

987,06

572,11

478,46

277,32

605,21

350,79

816,91

12 940,25

12 524,66

2 087,15

870,54

13 789,85

13 346,98

2 224,18

899,37

14 246,42

13 788,88

2 297,82

1 240,93

19 656,98

19 025,68

3 170,50

1 122,17

17 775,80

17 204,91

2 867,08

1 135,40

17 985,26

17 407,64

2 900,86

919,75

14 569,24

14 101,33

2 349,89

2 076,27

32 889,22

31 832,95

5 304,74

1 006,43

15 942,38

15 430,37

2 571,36

1 273,06

20 165,92

19 518,27

3 252,58

21.10.2004

EN

Official Journal of the European Union

L 320/11

Description

Amount of unit values per 100 kg

Code

Species, varieties, CN code

2.100

Table grapes

0806 10 10

2.110

Water melons

0807 11 00

2.120

Melons (other than water melons):

2.120.1 — Amarillo,
cuper, honey dew
(including
onte-
niente, piel de sapo (including
tendral,
verde
futuro
ex 0807 19 00

cantalene),

rochet,

liso),

2.120.2 — Other

ex 0807 19 00

2.140

Pears

2.140.1 — Pears — nashi (Pyrus pyrifolia),
Pears — Ya (Pyrus bretscheideri)
ex 0808 20 50

2.140.2 — Other

ex 0808 20 50

2.150

Apricots

0809 10 00

2.160

Cherries

0809 20 95
0809 20 05

2.170

Peaches

0809 30 90

2.180

Nectarines

ex 0809 30 10

2.190

Plums

0809 40 05

2.200

Strawberries

0810 10 00

EUR
LTL
SEK

—

—

—

50,38

173,95

458,85

44,14

152,41

402,03

86,41

298,37

787,04

—

—

—

—

—

—

214,58

740,90

1 954,35

502,98

1 736,69

4 581,04

111,40

384,64

1 014,61

58,12

200,68

529,35

135,31

467,20

1 232,38

488,40

1 686,36

4 448,28

CYP
LVL
GBP

—

—

—

29,00

33,59

34,73

25,41

29,43

30,43

49,75

57,61

59,58

—

—

—

—

—

—

123,53

143,06

147,94

289,57

335,34

346,78

64,13

74,27

76,80

33,46

38,75

40,07

77,90

90,21

93,29

281,17

325,62

336,73

CZK
MTL

—

—

DKK
PLN

—

—

EEK
SIT

—

—

HUF
SKK

—

—

1 585,36

21,63

374,75

217,21

788,28

12 486,68

12 085,66

2 013,99

1 389,04

18,95

328,34

190,31

690,66

10 940,47

10 589,10

1 764,60

2 719,27

37,10

642,78

372,56

1 352,08

21 417,66

20 729,81

3 454,48

—

—

—

—

—

—

—

—

—

—

—

—

—

—

—

—

6 752,40

1 596,13

3 357,45

53 183,65

92,12

925,14

51 475,60

8 578,05

15 827,77

3 741,37

7 869,93

124 663,59

215,93

2 168,55

120 659,87

20 107,13

3 505,54

47,82

1 828,92

24,95

828,64

480,29

432,32

250,58

1 743,03

27 610,49

26 723,75

4 453,33

909,38

14 405,04

13 942,41

2 323,41

4 257,96

1 006,50

2 117,15

33 536,78

58,09

583,38

32 459,71

5 409,18

15 369,09

3 632,94

7 641,86

121 050,88

209,67

2 105,70

117 163,19

19 524,43

L 320/12

EN

Official Journal of the European Union

21.10.2004

Description

Amount of unit values per 100 kg

Code

Species, varieties, CN code

2.205

Raspberries

0810 20 10

EUR
LTL
SEK

304,95

1 052,93

2 777,42

2.210

Fruit of
myrtillus

the

species Vaccinium

1 605,61

CYP
LVL
GBP

175,56

203,31

210,25

924,35

CZK
MTL

DKK
PLN

EEK
SIT

HUF
SKK

9 596,17

2 268,34

4 771,43

75 581,86

130,92

1 314,76

73 154,46

12 190,68

50 525,34

11 943,17

25 122,34

397 950,44

0810 40 30

2.220

Kiwi
Planch.)

fruit

(Actinidia

chinensis

0810 50 00

2.230

Pomegranates

ex 0810 90 95

2.240

Khakis (including sharon fruit)

ex 0810 90 95

2.250

Lychees

ex 0810 90

5 543,85

1 070,46

689,29

6 922,43

385 169,78

64 185,87

14 623,57

1 106,99

160,10

552,79

1 458,16

123,21

425,42

1 122,17

306,61

1 058,66

2 792,53

—

92,17

106,74

110,38

70,93

82,14

84,95

176,51

204,42

211,39

—

5 038,02

1 190,89

2 505,02

39 680,76

68,73

690,25

38 406,37

6 400,15

3 877,18

52,89

916,49

531,21

1 927,82

30 537,62

29 556,87

4 925,45

9 648,36

2 280,68

4 797,38

75 992,92

131,63

1 321,91

73 552,31

12 256,98

—

—

—

—