Commission Regulation (EC) No 544/2003 of 27 March 2003 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance)
Date: 2003-03-27
Institutions: European Commission
Subjects: animal product, antibiotic, foodstuffs legislation, health control, veterinary drug, waste

28.3.2003

EN

Official Journal of the European Union

L 81/7

COMMISSION REGULATION (EC) No 544/2003

of 27 March 2003

amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community
procedure for the establishment of maximum residue limits of veterinary medicinal products in
foodstuffs of animal origin

(Text with EEA relevance)

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European
Community,

Having regard to Council Regulation (EEC) No 2377/90 of 26
June 1990 laying down a Community procedure for the estab-
lishment of maximum residue limits of veterinary medicinal
products in foodstuffs of animal origin (1), as last amended by
Commission Regulation (EC) No 61/2003 (2), and in particular
Articles 6, 7 and 8 thereof,

Whereas:

In accordance with Regulation (EEC) No 2377/90,
maximum residue limits must be established progres-
sively for all pharmacologically active substances which
are used within the Community in veterinary medicinal
products intended for administration to food-producing
animals.

Maximum residue limits should be established only after
the examination within the Committee for Veterinary
information
Medicinal Products of all
the substance
concerning the safety of
concerned for the consumer of
foodstuffs of animal
origin and the impact of residues on the industrial
processing of foodstuffs.

the relevant

residues of

In establishing maximum residue limits for residues of
veterinary medicinal products in foodstuffs of animal
it is necessary to specify the animal species in
origin,
which residues may be present, the levels which may be
present in each of the relevant meat tissues obtained
from the treated animal (target tissue) and the nature of
the residue which is relevant for the monitoring of resi-
dues (marker residue).

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

frequently removed from carcases moving in interna-
tional trade, and maximum residue limits should there-
fore also always be established for muscle or fat tissues.

In the case of veterinary medicinal products intended for
use in laying birds,
lactating animals or honey bees,
maximum residue limits must also be established for
eggs, milk or honey.

Bacitracin should be inserted into Annex I to Regulation
(EEC) No 2377/90.

Sulphur should be inserted into Annex II to Regulation
(EEC) No 2377/90.

An adequate period should be allowed before the entry
into force of this Regulation in order to allow Member
States to make any adjustment which may be necessary
to the authorisations to place the veterinary medicinal
products concerned on the market which have been
granted in accordance with Directive 2001/82/EC (3) of
the European Parliament and of the Council to take
account of the provisions of this Regulation.

(9)

The measures provided for in this Regulation are in
accordance with the opinion of the Standing Committee
on Veterinary Medicinal Products,

HAS ADOPTED THE FOLLOWING REGULATION:

Article 1

Annexes I and II to Regulation (EEC) No 2377/90 are hereby
amended as set out in the Annex hereto.

Article 2

For the control of residues, as provided for in appro-
priate Community legislation, maximum residue limits
should usually be established for the target tissues of
the liver and kidney are
liver or kidney. However,

This Regulation shall enter
into force on the third day
following its publication in the Official Journal of the European
Union.

It shall apply from the 60th day following its publication.

(1) OJ L 224, 18.8.1990, p. 1.
(2) OJ L 11, 16.1.2003, p. 12.

(3) OJ L 311, 28.11.2001, p. 1.

L 81/8

EN

Official Journal of the European Union

28.3.2003

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 27 March 2003.

For the Commission

Erkki LIIKANEN

Member of the Commission

A. Annex I to Council Regulation (EEC) No 2377/90 is amended as follows:

1.

1.2

Anti-infectious agents

Antibiotics

1.2.12 Polypeptides

ANNEX

Pharmacologically active substance(s)

Marker residue

Animal species

‘Bacitracin

Sum of bacitracin A, bacitracin B, and bacitracin C

Rabbits

Target tissues

MRLs

150 µg/kg
150 µg/kg
150 µg/kg
150 µg/kg

Muscle

Fat

Liver

Kidney’

B. Annex II to Council Regulation (EEC) No 2377/90 is amended as follows:

1.

Inorganic chemicals

‘Sulphur

All food producing species’

Pharmacologically active substance(s)

Animal species

.

.

2
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3
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0
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