Commission Regulation (EC) No 1991/2001 of 11 October 2001 altering the export refunds on white sugar and raw sugar exported in the natural state
Date: 2001-10-11
Institutions: European Commission
Subjects: export refund, raw sugar, white sugar

12.10.2001

EN

Official Journal of the European Communities

L 271/11

COMMISSION REGULATION (EC) No 1991/2001

of 11 October 2001

altering the export refunds on white sugar and raw sugar exported in the natural state

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European
Community,

Having regard to Council Regulation (EC) No 1260/2001 of 19
June 2001 on the common organisation of the markets in the
sugar sector (1), and in particular the third subparagraph of
Article 27(5) thereof,

Whereas:

(1)

(2)

The refunds on white sugar and raw sugar exported in
the natural state were fixed by Commission Regulation
(EC) No 1951/2001 (2).

It follows from applying the detailed rules contained in
Regulation (EC) No 1951/2001 to the information
known to the Commission that the export refunds at

present in force should be altered to the amounts set out
in the Annex hereto,

HAS ADOPTED THIS REGULATION:

Article 1

The export refunds on the products listed in Article 1(1)(a) of
Regulation (EC) No 1260/2001, undenatured and exported in
the natural state, as fixed in the Annex to Regulation (EC) No
1951/2001 are hereby altered to the amounts shown in the
Annex hereto.

This Regulation shall enter into force on 12 October 2001.

Article 2

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 11 October 2001.

For the Commission

Franz FISCHLER

Member of the Commission

(1) OJ L 178, 30.6.2001, p. 1.
(2) OJ L 265, 5.10.2001, p. 10.

L 271/12

EN

Official Journal of the European Communities

12.10.2001

to the Commission Regulation of 11 October 2001 altering the export refunds on white sugar and raw sugar
exported in its unaltered state

ANNEX

Product code

Destination

Unit of measurement

Amount of refund

1701 11 90 9100
1701 11 90 9910
1701 11 90 9950
1701 12 90 9100
1701 12 90 9910
1701 12 90 9950
1701 91 00 9000

1701 99 10 9100
1701 99 10 9910
1701 99 10 9950
1701 99 90 9100

A00
A00
A00
A00
A00
A00
A00

A00
A00
A00
A00

EUR/100 kg
EUR/100 kg
EUR/100 kg
EUR/100 kg
EUR/100 kg
EUR/100 kg
EUR/1 % of sucrose × net 100 kg
of product
EUR/100 kg
EUR/100 kg
EUR/100 kg
EUR/1 % of sucrose × net 100 kg
of product

(1)
(1)
(2)
(1)
(1)
(2)

39,06
39,07

39,06
39,07

0,4246

42,46
42,47
42,47

0,4246

(1) Applicable to raw sugar with a yield of 92 %; if the yield is other than 92 %, the refund applicable is calculated in accordance with the

provisions of Article 19(4) of Council Regulation (EC) No 1260/2001.

(2) Fixing suspended by Commission Regulation (EEC) No 2689/85 (OJ L 255, 26.9.1985, p. 12), as amended by Regulation (EEC) No

3251/85 (OJ L 309, 21.11.1985, p. 14).

NB: The product codes and the ‘A’ series destination codes are set out in Commission Regulation (EEC) No 3846/87 (OJ

L 366, 24.12.1987, p. 1) as amended.
The numeric destination codes are set out in Commission Regulation (EC) No 2032/2000 (OJ L 243, 28.9.2000,
p. 14).