Commission Regulation (EC) No 397/2000 of 22 February 2000 on the sale by tender of beef held by certain intervention agencies
Date: 2000-02-22
Institutions: European Commission
Subjects: EU Member State, award of contract, beef, intervention agency, sale

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Official Journal of the European Communities

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COMMISSION REGULATION (EC) No 397/2000

of 22 February 2000

on the sale by tender of beef held by certain intervention agencies

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

— approximately 1 186 tonnes of boneless beef held by the

Irish intervention agency.

Having regard to the Treaty establishing the European
Community,

Detailed information concerning quantities is given in Annex I.

Having regard to Council Regulation (EC) No 1254/1999 of 17
May 1999 on the common organisation of the market in beef
and veal (1), and in particular Article 28(2) thereof,

2.
Subject to the provisions of this Regulation the products
referred to in paragraph 1 shall be sold in accordance with
Regulation (EEC) No 2173/79,
in particular Titles II and III
thereof.

Whereas:

(1)

(2)

The application of intervention measures in respect of
beef has created stocks in several Member States.
In
order to prevent an excessive prolongation of storage,
part of these stocks should be sold by tender.

The sale should be made subject to the rules laid down
by Commission Regulation (EEC) No 2173/79 (2), as last
amended by Regulation (EC) No 2417/95 (3), subject to
certain special exceptions which are necessary.

Article 2

1.
Notwithstanding Articles 6 and 7 of Regulation (EEC) No
2173/79, the provisions of and Annexes to this Regulation
shall serve as a general notice of invitations to tender.

The intervention agencies concerned shall draw up a notice of
invitation to tender which shall

include the following:

(3) With a view to ensuring a regular and uniform tendering
procedure, measures should be taken in addition to
those laid down in Article 8(1) of Regulation (EEC) No
2173/79.

(a) the quantities of beef offered for sale; and

(b) the deadline and place for submitting tenders.

(4)

(5)

Provision should be made for derogations from Article
8(2)(b) of Regulation (EEC) No 2173/79, in view of the
that
administrative difficulties which application of
provision creates in the Member States concerned.

The measures provided for in this Regulation are in
the Management
accordance with the opinion of
Committee for Beef and Veal,

HAS ADOPTED THIS REGULATION:

Article 1

1.

The sale shall take place of:

— approximately 9 905 tonnes of bone-in beef held by the

German intervention agency,

— approximately 278 tonnes of bone-in beef held by the

Portuguese intervention agency,

— approximately 4 tonnes of bone-in beef held by the Spanish

intervention agency,

(1) OJ L 160, 26.6.1999, p. 21.
(2) OJ L 251, 5.10.1979, p. 12.
(3) OJ L 248, 14.10.1995, p. 39.

2.
Interested parties may obtain the details of the quantities
available and the places where the products are stored from the
addresses listed in Annex II to this Regulation. The intervention
agencies shall,
in addition, display the notice referred to in
paragraph 1 at their head offices and may publish it in other
ways.

3.
For each product mentioned in Annex I the intervention
agencies concerned shall sell first the meat which has been
stored the longest.

Only tenders which reach the intervention agencies
4.
concerned by 12 noon on 13 March 2000 shall be considered.

5.
Notwithstanding Article 8(1) of Regulation (EEC) No
2173/79, a tender must be submitted to the intervention
agency concerned in a closed envelope, bearing the reference to
the Regulation concerned. The closed envelope must not be
opened by the intervention agency before the expiry of the
tender deadline referred to in paragrah 4.

6.
Notwithstanding Article 8(2)(b) of Regulation (EEC) No
2173/79, tenders shall not indicate in which cold store or
stores the products are held.

7.
Notwithstanding Article 18(1) of Regulation (EEC) No
2173/79 the time limit for taking over meat sold pursuant to
this Regulation shall be three months from the day of the
notification referred to in Article 11 of the same Regulation.

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Article 3

Article 4

1. Member States shall provide the Commission with infor-
mation concerning the tenders received not later than the
working day following the deadline set for the submission of
tenders.

the

After

2.
received have been examined a
minimum selling price shall be set for each product or the sale
will not proceed.

tenders

The security provided for in Article 15(1) of Regulation (EEC)
No 2173/79 shall be EUR 120/t.

Article 5

This Regulation shall enter
into force on the third day
following that of its publication in the Official Journal of the
European Communities.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 22 February 2000.

For the Commission

Franz FISCHLER

Member of the Commission

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ANEXO I — BILAG I — ANHANG I — ΠΑΡΑΡΤΗΜΑ Ι — ANNEX I — ANNEXE I — ALLEGATO I — BĲLAGE I —
ANEXO I — LIITE I — BILAGA I

Estado miembro

Medlemsstat

Mitgliedstaat

Κράτος µέλος

Member State

État membre

Stato membro

Lidstaat

Estado-Membro

Jäsenvaltio

Medlemsstat

Productos (1)

Produkter (1)

Erzeugnisse (1)

Προϊόντα (1)

Products (1)

Produits (1)

Prodotti (1)

Producten (1)

Produtos (1)

Tuotteet (1)

Produkter (1)

Cantidad aproximada
(toneladas)
Tilnærmet mængde
(tons)
Ungefähre Mengen
(Tonnen)
Κατά προσέγγιση ποσότητα
(τόνοι)
Approximate quantity
(tonnes)
Quantité approximative
(tonnes)
Quantità approssimativa
(tonnellate)
Hoeveelheid bĳ benadering
(ton)
Quantidade aproximada
(toneladas)
Arvioitu määrä
(tonneina)
Ungefärlig kvantitet
(ton)

a) Carne con hueso — Kød, ikke udbenet — Fleisch mit Knochen — Κρέατα µε κόκαλα — Bone-in beef —
Viande avec os — Carni non disossate — Vlees met been — Carne com osso — Luullinen naudanliha — Kött
med ben

DEUTSCHLAND

— Vorderviertel I

— Hinterviertel I

— Vorderviertel II

— Hinterviertel II

ESPAÑA

— Cuartos traseros

PORTUGAL

— Quartos dianteiros

— Quartos traseiros

2 250

7 000

152

503

4

11

267

b) Carne deshuesada — Udbenet kød — Fleisch ohne Knochen — Κρέατα χωρίς κόκαλα — Boneless beef —
Viande désossée — Carni senza osso — Vlees zonder been — Carne desossada — Luuton naudanliha —
Benfritt kött

IRELAND

— Intervention fillet (INT 15)

— Intervention striploin (INT 17)

— Intervention rump (INT 16)

— Intervention silverside (INT 14)

— Intervention flank (INT 18)

— Intervention forerib (INT 19)

— Intervention shoulder (INT 22)

— Intervention brisket (INT 23)

— Intervention thick flank (INT 12)

— Intervention forequarter (INT 24)

— Intervention topside (INT 13)

— Intervention shin (INT 21)

— Intervention shank (INT 11)

21

2

19

80

118

1

305

14

116

408

98

3

1

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(1) Véanse los anexos V y VII del Reglamento (CEE) no 2456/93 de la Comisión (DO L 225 de 4.9.1993, p. 4), cuya última modificación la

constituye el Reglamento (CE) no 2812/98 (DO L 349 de 24.12.1998, p. 47).

(1) Se bilag V og VII til Kommissionens forordning (EØF) nr. 2456/93 (EFT L 225 af 4.9.1993, s. 4), senest ændret ved forordning (EF) nr.

2812/98 (EFT L 349 af 24.12.1998, s. 47).

(1) Vgl. Anhänge V und VII der Verordnung (EWG) Nr. 2456/93 der Kommission (ABl. L 225 vom 4.9.1993, S. 4), zuletzt geändert durch

die Verordnung (EG) Nr. 2812/98 (ABl. L 349 vom 24.12.1998, S. 47).

(1) Βλέπε παραρτήµατα V και VII του κανονισµού (ΕΟΚ) αριθ. 2456/93 της Επιτροπής (ΕΕ L 225 της 4.9.1993, σ. 4), όπως τροποποιήθηκε

τελευταία από τον κανονισµό (ΕΚ) αριθ. 2812/98 (ΕΕ L 349 της 24.12.1998, σ. 47).

(1) See Annexes V and VII to Commission Regulation (EEC) No 2456/93 (OJ L 225, 4.9.1993, p. 4), as last amended by Regulation (EC) No

2812/98 (OJ L 349, 24.12.1998, p. 47).

(1) Voir annexes V et VII du règlement (CEE) no 2456/93 de la Commission (JO L 225 du 4.9.1993, p. 4). Règlement modifié en dernier lieu

par le règlement (CE) no 2812/98 (JO L 349 du 24.12.1998, p. 47).

(1) Cfr. allegati V e VII del regolamento (CEE) n. 2456/93 della Commissione (GU L 225 del 4.9.1993, pag. 4), modificato da ultimo dal

regolamento (CE) n. 2812/98 (GU L 349 del 24.12.1998, pag. 47).

(1) Zie de bĳlagen V en VII bĳ Verordening (EEG) nr. 2456/93 van de Commissie (PB L 225 van 4.9.1993, blz. 4), laatstelĳk gewĳzigd bĳ

Verordening (EG) nr. 2812/98 (PB L 349 van 24.12.1998, blz. 47).

(1) Ver anexos V e VII do Regulamento (CEE) n.o 2456/93 da Comissão (JO L 225 de 4.9.1993, p. 4). Regulamento com a última redacção

que lhe foi dada pelo Regulamento (CE) n.o 2812/98 (JO L 349 de 24.12.1998, p. 47).

(1) Katso komission asetuksen (ETY) N:o 2456/93 (EYVL L 225, 4.9.1993, s. 4), sellaisena kuin se on viimeksi muutettuna asetuksella (EY)

N:o 2812/98 (EYVL L 349, 24.12.1998, s. 47) liitteet V ja VII.

(1) Se bilagorna V och VII i kommissionens förordning (EEG) nr 2456/93 (EGT L 225, 4.9.1993, s. 4), senast ändrad genom förordning (EG)

nr 2812/98 (EGT L 349, 24.12.1998, s. 47).

ANEXO II — BILAG II — ANHANG II — ΠΑΡΑΡΤΗΜΑ II — ANNEX II — ANNEXE II — ALLEGATO II —
BIJLAGE II — ANEXO II — LIITE II — BILAGA II

Direcciones de los organismos de intervención — Interventionsorganernes adresser — Anschriften der Inter-
ventionsstellen — ∆ιευθύνσεις των οργανισµών παρέµβασεως — Addresses of the intervention agencies —
Adresses des organismes d'intervention — Indirizzi degli organismi d'intervento — Adressen van de interventie-
bureaus — Endereços dos organismos de intervenção — Interventioelinten osoitteet — Interventionsorganens
adresser

BUNDESREPUBLIK DEUTSCHLAND

Bundesanstalt für Landwirtschaft und Ernährung (BLE)
Postfach 180203, D-60083 Frankfurt am Main
Adickesallee 40
D-60322 Frankfurt am Main
Tel.: (49) 69 15 64-704/722; Telex: 411727; Telefax (49) 69 15 64-790/791

PORTUGAL

INGA — Instituto Nacional de Intervenção e Garantia Agrícola
Rua Fernando Curado Ribeiro, n.o 4 — 6.o E
P-1600 Lisboa
Tel. 217 51 85 00; fax: 217 51 86 15

ESPAÑA

FEGA (Fondo Español de Garantía Agraria)
Beneficencia, 8
E-28005 Madrid
Telefono: (34) 913 47 65 00, 913 47 63 10; télex: FEGA 23427 E, FEGA 41818 E; fax: (34) 915 21 98 32, 915 22 43 87

IRELAND

Department of Agriculture and Food
Johnston Castle Estate
Country Wexford
Ireland
Tel. (353 53) 634 00; fax (353 53) 428 42