do-me/EUR-LEX huggingface dataset:
Commission Regulation (EC) No 603/98 of 17 March 1998 establishing the standard import values for determining the entry price of certain fruit and vegetables
Date: 1998-03-17
Institutions: European Commission
Subjects: agri-monetary policy, citrus fruit, fruit vegetable, import price, perennial vegetable, pip fruit

18. 3. 98

EN

Official Journal of the European Communities

L 80/17

COMMISSION REGULATION (EC) No 603/98

of 17 March 1998

establishing the standard import values for determining the entry price of certain
fruit and vegetables

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European
Community,

Having regard to Commission Regulation (EC) No 3223/
94 of 21 December 1994 on detailed rules for the applica-
the import arrangements for fruit and veget-
tion of
ables (1), as last amended by Regulation (EC) No 2375/
96 (2), and in particular Article 4 (1) thereof,

Having regard to Council Regulation (EEC) No 3813/92
of 28 December 1992 on the unit of account and the
conversion rates to be applied for the purposes of the
common agricultural policy (3), as last amended by Regu-
lation (EC) No 150/95 (4), and in particular Article 3 (3)
thereof,

Whereas Regulation (EC) No 3223/94 lays down,
pursuant to the outcome of the Uruguay Round multilat-
eral trade negotiations, the criteria whereby the Commis-

sion fixes the standard values for imports from third
countries, in respect of the products and periods stipu-
lated in the Annex thereto;

Whereas, in compliance with the above criteria, the stand-
ard import values must be fixed at the levels set out in the
Annex to this Regulation,

HAS ADOPTED THIS REGULATION:

Article 1

The standard import values referred to in Article 4 of
Regulation (EC) No 3223/94 shall be fixed as indicated in
the Annex hereto.

Article 2

This Regulation shall enter into force on 18 March 1998.

This Regulation shall be binding in its entirety and directly applicable in all Member
States.

Done at Brussels, 17 March 1998.

For the Commission

Franz FISCHLER

Member of the Commission

(1) OJ L 337, 24. 12. 1994, p. 66.
(2) OJ L 325, 14. 12. 1996, p. 5.
(3) OJ L 387, 31. 12. 1992, p. 1.
(4) OJ L 22, 31. 1. 1995, p. 1.

L 80/18

EN

Official Journal of the European Communities

18. 3. 98

to the Commission Regulation of 17 March 1998 establishing the standard import values for
determining the entry price of certain fruit and vegetables

ANNEX

CN code

0702 00 00

0707 00 05

0709 10 00

0709 90 70

0805 10 10, 0805 10 30, 0805 10 50

0805 30 10

0808 10 20, 0808 10 50, 0808 10 90

0808 20 50

Third country
code (1)

Standard import
value

(ECU/100 kg)

204
212
624
999
052
999
220
999
052
204
999
052
204
212
600
624
999
052
600
999
052
060
388
400
404
508
512
524
528
720
999
052
388
400
512
528
999

67,6
108,6
189,5
121,9
139,4
139,4
166,5
166,5
111,8
102,9
107,4
59,6
33,6
43,1
45,6
50,3
46,4
79,4
75,1
77,3
44,8
39,9
111,7
102,5
104,3
103,3
85,7
102,0
73,2
108,1
87,5
137,7
70,0
102,2
70,8
83,5
92,8

(1) Country nomenclature as fixed by Commission Regulation (EC) No 2317/97 (OJ L 321, 22. 11. 1997, p. 19). Code

‘999' stands for ‘of other origin'.
Proposal for a Council Regulation (EC) amending Regulation (EEC) No 1906/90 on certain marketing standards for poultry meat
Date: 1998-03-17
Institutions: European Commission
Subjects: common organisation of markets, fresh meat, marketing standard, poultrymeat, product quality

COMMISSION OF THE EUROPEAN COMMUNITIES 

Brussels, 17.03.1998 
COM(1998) 169  final 

Proposal for a 

COUNCIL REGULATION (EC) 

amending Regulation (EEC) No 1906/90 on certain marketing standards for poultry 
meat. 

(presented by the Commission) 

EXPLANATORY  MEMORANDUM 

STANDARDS FOR POULTRYMEAT 

Poultrymeat is being increasingly marketed  in the form of pieces of poultry.  Regulation 
(EEC) No 1906/90 lays down, however, that water content absorbed during preparation 
is to be checked on carcases only. 

It is consequently proposed to extend these checks to pieces of poultry. 

The  proposed  Regulation  in  question  has  no  financial  implications  for  the  Community 
budget. 

X 

Proposal  for  a 

COUNCIL  REGULATION  (EC)  No 

/97 

of 

amending  Regulation  (EEC) No  1906/90  on certain  marketing  standards for  poultry 
meat. 

THE  COUNCIL  OF THE  EUROPEAN  UNION, 

Having regard  to the Treaty  establishing  the  European  Community, 

Having  regard  to  Council  Regulation  (EEC)  No  2777/75  of 29  October  1975  on  the 
common  organisation  of  the  market  in  poultrymeat1,  and  in  particular  Article  2(2) 
thereof, 

Having regard to the proposal from  the  Commission, 

Whereas  Regulation  (EEC)  No  1906/902  lays  down  certain  marketing  standards  for 
poultrymeat; 

Whereas poultrymeat  is being increasingly  marketed  in the form  of cuts,  whereas  the 
checking  of  the  water  content  should  therefore  be  extended  to  certain  pieces o\" 
poultrymeat, 

OJ No L 282, I.I 1.1975, p  77. Regulation as last amended by Regulation (EC) No 2916/95 (OJ No I 
305, 19.12.1995, p. 49). 

2 

OJ No L 173, 6.7.1990, pi  Regulation as last amended by Regulation  (EC) No 3204/93 (OJ  No  I 
289, 24.11.1993, p.  3). 

HAS ADOPTED THIS REGULATION. 

Article 1 

Article 7(1 ) of Regulation (EEC) No  1906/90 is hereby replaced by the following 

"Article 7 

The  percentages  of water  absorption  which  are  technically  unavoidable  and 
which  shall  not  be  exceeded  during  the  preparation  of  fresh,  frozen  and 
quick-frozen  carcases and cuts thereof shall be determined  in accordance with 
the procedure  laid  down  in  Article  17 of  Regulation  (EEC)  No  2777/75, as 
well as uniform  methods of verifying compliance therewith." 

Article 2 

This Regulation  shall enter into force  on the seventh day following  its publication in 
the Official Journal of the European Communities. 

This Regulation  shall be binding in its entirety  and  directly  applicable  in all  Member 
States. 

Done at Brussels, 

For the Council 

<r 

ISSN 0254-1475 

COM(98) 169 final 

DOCUMENTS 

EN 

03  10  15 

Catalogue number  : CB-CO-98-I68-EN-C 

ISBN 92-78-32110-9 

Office  for Official  Publications of the European Communities 

L-2985 Luxembourg 

r