Council Regulation (EC) No 656/98 of 16 March 1998 adopting autonomous and transitional measures for the preferential trade arrangements with Poland, Hungary, Slovakia, the Czech Republic, Romania and Bulgaria in certain processed agricultural products
Date: 1998-03-16
Institutions: Council of the European Union
Subjects: CCT duties, Central and Eastern Europe, agro-industry, generalised preferences, originating product, tariff quota

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Official Journal of the European Communities

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I

(Acts whose publication is obligatory)

COUNCIL REGULATION (EC) No 656/98

of 16 March 1998

adopting autonomous and transitional measures for the preferential trade
arrangements with Poland, Hungary, Slovakia, the Czech Republic, Romania and
Bulgaria in certain processed agricultural products

THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European
Community, and in particular Article 113 thereof,

Having regard to the proposal from the Commission,

Having regard to the 1994 Act of Accession,

Whereas, pending adaptation of Protocol 3 to the Europe
Agreements concluded with Poland, Hungary, Slovakia,
the Czech Republic, Romania and Bulgaria (1), Council
Regulation (EC) No 1568/97 of 24 July 1997 adopting
autonomous and transitional measures for the preferential
trade arrangements with Poland, Hungary, Slovakia, the
Czech Republic, Romania
in certain
processed agricultural products (2) was adopted, which,
until 31 December 1997 maintains the degree of pref-
erence granted, thus offsetting possible negative effects
the implementation of
the Uruguay
Round may have on exports of these countries to the
Community;

the results of

and Bulgaria

Whereas the negotiations with the countries concerned
for the conclusion of Protocol 3 adapted the Europe
Agreements have been initialled; whereas procedures for
the formal adoption of these are under way; whereas the
time schedule required for formal adoption may not allow
for the entry into force of the adaptation Protocols on
1 January 1998; whereas it is therefore advisable to extend
the
until
31 December 1998;

autonomous

concessions

basis

on

an

Whereas the implementation of the measures provided
in the additional Protocols adjusting the Europe
for

(1) OJ L 347, 31. 12. 1993, p. 1 (Hungary).
OJ L 348, 31. 12. 1993, p. 1 (Poland).
OJ L 360, 31. 12. 1994, p. 1 (Czech Republic).
OJ L 359, 31. 12. 1994, p. 1 (Slovak Republic).
OJ L 357, 31. 12. 1994, p. 1 (Romania).
OJ L 358, 31. 12. 1994, p. 1 (Bulgaria).

(2) OJ L 211, 5. 8. 1997, p. 1.

Agreements with the Czech Republic and Slovakia by
autonomous measures has made redundant the provisions
of Regulations (EC) No 315/94 (3) and (EC) No 316/94 (4);
whereas it is appropriate to repeal these Regulations,

HAS ADOPTED THIS REGULATION:

Article 1

From 1 January to 31 December 1998 the goods
1.
originating from Poland, Hungary, Slovakia, the Czech
Republic, Romania and Bulgaria listed in Annex I shall
be subject to the annual tariff quotas and preferential
duties mentioned in that Annex. The basic amounts to be
taken into consideration in calculating the reduced agri-
cultural components and additional duties applicable to
the importation into the Community are given in Annex
II.

2.
From 1 January to 31 December 1998 the processed
agricultural products originating in Poland, Hungary,
Slovakia, the Czech Republic, Romania and Bulgaria and
listed in Annex III to this Regulation shall be subject to
the duties provided for in that Annex.

Article 2

The Commission may, in accordance with Article 16 of
Council Regulation (EC) No 3448/93 of 6 December
1993 laying down the trade arrangements applicable to
certain goods resulting from the processing of agricultural
products (5), suspend the autonomous application of the
measures laid down in Protocol 3 in favour of the coun-
tries referred to in Article 1 if these countries fail to apply
reciprocal measures in favour of the Community.

(3) OJ L 41, 12. 2. 1994, p. 12.
(4) OJ L 41, 12. 2. 1994, p. 15.
(5) OJ L 318, 20. 12. 1993, p. 18.

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25. 3. 98

Article 3

The concessions applying to trade in processed agricul-
tural products provided for in the additional Protocols
adapting the Europe Agreements with the countries
referred to in Article 1 shall, from the entry into force of
each of those Protocols, replace the concessions provided
for in the annexes to this Regulation. The detailed rules
implementing the measures provided for in this Regula-
the corresponding
tion shall be also applicable for
measures provided in the additional Protocols.

Article 4

The quotas referred to in Annex I to this Regulation shall
be administered by the Commission in accordance with
(EC)
the

of Commission Regulation

provisions

No 1460/96 of 25 July 1996 establishing the detailed
rules for implementing the preferential
trade arrange-
ments applicable to certain goods resulting from the
processing of agricultural products, as provided for in
Article 7 of Regulation (EC) No 3448/93 (1).

Article 5

Regulations (EC) No 315/94 and (EC) No 316/94 are
hereby repealed.

Article 6

This Regulation shall enter into force on the third day
after its publication in the Official Journal of the Euro-
pean Communities.

It shall apply from effect from 1 January 1998.

This Regulation shall be binding in its entirety and directly applicable in all Member
States.

Done at Brussels, 16 March 1998.

For the Council

The President

J. CUNNINGHAM

(1) OJ L 187, 26. 7. 1996, p. 18.

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ANNEX I

POLAND

Order No

CN code

09.5401

09.5403

09.5404

09.5405

0403 10 51
0403 10 53
0403 10 59
0403 10 91
0403 10 93
0403 10 99
0403 90 71
0403 90 73
0403 90 79
0403 90 91
0403 90 93
0403 90 99

1704 10
1704 90 30
1704 90 55
1704 90 71
1704 90 75
TARIC code 1704 90 99 * 10

1806 10 20
1806 20 10
1806 20 30
1806 20 50
1806 20 70
1806 20 80
1806 20 95
1806 31 00
1806 32 10
1806 32 90
1806 90 11
1806 90 19
1806 90 31
1806 90 39
1806 90 50
1806 90 60
1806 90 70
1806 90 90

1902 11 00
1902 19 10
1902 19 90
1902 20 91
1902 20 99
1902 30 10
1902 30 90
1902 40 10
1902 40 90

09.5407

1903

09.5408

1905 10 00
1905 20
1905 30 11
1905 30 19
1905 30 30
1905 30 51
1905 30 59
1905 30 91
1905 30 99

1998 quota
(tonnes)

Preference

18

EAR

7 180

EAR

4 389

EAR

420

EAR

47

1 836

EAR

EAR

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Official Journal of the European Communities

25. 3. 98

Order No

CN code

1998 quota
(tonnes)

Preference

09.5408
(cont’d)

09.5409

09.5411

09.5413

1905 40
1905 90 10
1905 90 20
1905 90 30
1905 90 40
1905 90 45
1905 90 55
1905 90 60
1905 90 90

2001 90 40
2004 10 91
2005 20 10
2008 99 91

2101 12 98
2101 20 98

2101 30 19
2101 30 99

09.5415

2106 90 10

29

EAR

18

360

594

EAR

EAR

EAR

HUNGARY

TABLE 1

Quotas in favour of Hungary

Order
No

CN code

Description

09.5616

0403 10 51
to
0403 10 99

Yoghurt, flavoured or containing added fruit,
nuts or cocoa

1998
quota
(tonnes)

Preference (1)

from 1. 1 to
30. 6. 1998

from 1. 7 to
31. 12. 1998

Duty
outside
quota (2)

110

0 + EAR

0 + EAR

CCT

09.5257

0405 20 10
0405 20 30

Dairy spreads of a fat content, by weight, of
39 % or more, but not exceeding 75 %

1 608

0 + EAR

0 + EAR

CCT

ex 2106

2106 10 20

2106 90 92

3302 10

Food preparations not elsewhere specified or
included other than those falling within CN
codes 2106 10 20, 2106 90 20 and 2106 90 92
and other than flavoured or coloured sugar
syrups

Protein concentrates
and textured protein
substances containing no milk fats, sucrose,
isoglucose, glucose or starch or containing less
than 1,5 % milk fat, 5 % sucrose or isoglucose,
5 % glucose or starch

Containing no milk fats, sucrose, isoglucose,
glucose or starch or containing less than 1,5 %
milk fat, 5 % sucrose or
isoglucose, 5 %
glucose or starch

0 + EAR

0 + EAR

CCT

6,7 %

6,2 %

CCT

3,6 %

3,3 %

CCT

of

odoriferous

Mixtures
and
mixtures (including alcoholic solutions) with a
basis of one or more of these substances, of a
kind used in the food or drink industries:

substances

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Order
No

CN code

Description

09.5257
(cont’d)

3302 10 21 – Containing no milkfats, sucrose, isoglucose,
glucose, or starch or containing less than
1,5 % milk fat, 5 % sucrose or isoglucose,
5 % glucose or starch

1998
quota
(tonnes)

Preference (1)

from 1. 1 to
30. 6. 1998

from 1. 7 to
31. 12. 1998

Duty
outside
quota (2)

3,6 %

3,3 %

CCT

3302 10 29 – Other

0 + EAR

0 + EAR

CCT

09.5209

0710 40 00
0711 90 30

Sweet corn

12 490

0 + EAR

0 + EAR

3 % + EA

09.5213

ex 1704

Sugar confectionery (including white choco-
late), not containing cocoa; excluding liquorice
extract containing more than 10 % by weight
of sucrose but not containing other added
substances, falling within CN code 1704 90 10

4 056

0 + EAR

0 + EAR

2 % + EA

09.5215

1803

Cocoa paste, whether or not defatted

912

0 %

0 %

11 %

09.5217

1804

Cocoa butter, fat and oil

1 729

0 %

09.5219

1805

Cocoa powder, not containing added sugar or
other sweetening matter

42

0 %

0 %

0 %

8 %

9 %

4 628

0 + EAR

0 + EAR

5 + EA

0 %

0 %

5 %

09.5221

ex 1806

1806 10 15

1901

Chocolate and other
food preparation con-
taining cocoa other than those of CN code
1806 10 15

Cocoa powder, containing added sugar or other
sweetening matter: Containing no sucrose or
containing less than 5 % by weight of sucrose
(including invert sugar expressed as sucrose) or
isoglucose expressed as sucrose

Malt extract; food preparations of flour, meal,
starch or malt extract, not containing cocoa or
containing less than 40 % by weight of cocoa
calculated on a totally defatted basis, not else-
where specified or included; food preparations
of goods of heading Nos 0401 to 0404, not
containing cocoa or containing less than 5 %
by weight of cocoa calculated on a totally
defatted basis, not elsewhere specified or
included:

09.5223

1901 10 00 – Preparations for infant use, put up for retail

123

0 + EAR

0 + EAR

0 + EA

sale

09.5225

1901 20 00 – Mixes and doughs for the preparation of

996

0 + EAR

0 + EAR

0 + EA

baker’s wares of CN code 1905

09.5227

1901 90

– Other

2 040

1901 90 11

1901 90 19

1901 90 91

1901 90 99

0 + EAR

0 + EAR

0 + EA

0 + EAR

0 + EAR

0 + EA

12,8 %

12,8 %

12,8 %

0 + EAR

0 + EAR

0 + EA

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Order
No

CN code

Description

09.5228

ex 1902

Pasta, whether or not cooked or otherwise
prepared excluding stuffed pasta falling within
CN codes 1902 20 10 and 1902 20 30; cous-
cous, whether or not prepared

1998
quota
(tonnes)

Preference (1)

from 1. 1 to
30. 6. 1998

from 1. 7 to
31. 12. 1998

Duty
outside
quota (2)

970

0 + EAR

0 + EAR

CCT

09.5229

1903

Tapioca and substitutes therefor prepared from
starch,
flakes, grains, pearls,
in the form of
siftings or similar forms

47

0 + EAR

0 + EAR

CCT

09.5231

1904

09.5233

1905

Prepared food obtained by the swelling or
roasting of cereals or cereal products
(for
example cornflakes); cereals (other than maize
(corn)), in grain form, or in the form of flakes
or other worked grains (except flour and meal),
pre-cooked, or otherwise prepared, not else-
where specified or included

Bread, pastry, cakes, biscuits and other bakers’
containing cocoa;
wares, whether or not
communion wafers, empty cachets of a kind
suitable for pharmaceutical use, sealing wafers,
rice paper and similar products

156

0 + EAR

0 + EAR

0 + EA

3 616

0 + EAR

0 + EAR

6 % + EA

09.5235

Sweetcorn

2001 90 30
2004 90 10
2005 80

14 074

0 + EAR

0 + EAR

3 % + EA

09.5617

2008 99 85 Maize (corn), other than sweet corn (Zea mays

200

0 + EAR

0 + EAR

3 % + EA

var. saccharata)

2008 99 91

Yams, sweet potatoes and similar edible parts
of plants, containing 5 % or more by weight of
starch

09.5237

2101 12 98

2101 20

Preparations with a basis of extracts, essences
or concentrates of coffee or with a basis of
coffee,
of CN code
than those
2101 12 92

other

– Extracts, essences and concentrates of tea or
mat(cid:130), and preparations with a basis of these
extracts, essences and concentrates or with a
basis of tea or mat(cid:130):

18

0 + EAR

0 + EAR

CCT

2101 20 20 – – Extracts, essences or concentrates

0 %

2,9 %

CCT

– – Preparations:

2101 20 92 – – – With a basis of extracts, essences or

3,7 %

0 %

CCT

concentrates of tea or mat(cid:130)

2101 20 98 – – – Other

0 + EAR

0 + EAR

CCT

09.5239

2101 30

Roasted chicory and other
roasted coffee
substitutes and extracts, essences and concen-
trates thereof

792

2101 30 11

2101 30 19

2101 30 91

2101 30 99

6,8 %

5,9 %

CCT

0 + EAR

0 + EAR

2 % + EA

7,6 %

6,5 %

CCT

0 + EAR

0 + EAR

2 % + EA

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Order
No

CN code

Description

09.5619

2102 20 11
2102 20 19

Inactive yeasts

1998
quota
(tonnes)

Preference (1)

from 1. 1 to
30. 6. 1998

from 1. 7 to
31. 12. 1998

Duty
outside
quota (2)

260

0 %

0 %

CCT

09.5241

2103

Sauces and preparations therefor; mixed condi-
ments and mixed seasonings; mustard flour
and meal and prepared mustard

3 430

2103 10 00

2103 20 00

2103 30 90

2103 90 90

09.5243

2104

Soups and broths and preparation therefor,
homogenised composite food preparations

924

2104 10

2104 20 00

3,9 %

5,3 %

5,7 %

4,4 %

3,3 %

4,6 %

4,9 %

3,8 %

CCT

CCT

7 %

7 %

6,2 %

7,6 %

5,3 %

6,5 %

11 %

17 %

09.5245

2105 00

Ice cream and other edible ice, whether or not
containing cocoa

76

0 + EAR

0 + EAR

CCT

09.5251

2202

Waters, including mineral waters and aerated
waters, containing added sugar or other sweet-
ening matter or flavoured, and other non-alco-
holic beverages, not including fruit or vege-
table juices of No 2009

2 628

2202 10

2202 90 10

2202 90 91 Non-alcoholic beverages, not including fruit or
containing
juices of No 2209,
vegetable
products of heading Nos 0401, 0402 and 0404
or fat obtained from the products of heading
Nos 0401, 0402 and 0404

2202 90 95

2202 90 99

0 %

3,9 %

0 %

3,3 %

0 + EAR

0 + EAR

6 %

6 %

CCT

0 + EAR

0 + EAR

0 + EAR

0 + EAR

CCT

CCT

09.5253

2203 00

Beer made from malt

1 824

5,3 %

3,5 %

14 %

09.5255

2205

fresh grapes
Vermouth and other wine of
flavoured with plants or aromatic substances

528

0 %

0 %

CCT

09.5211

1 072

3823 12 00 Oleic acid
3823 70 00

Industrial fatty alcohols

0 %
2,9 %

0 %
2,5 %

3 %
5 %

(1) The basic amounts taken into consideration in calculating the reduced agricultural components and additional duties, applicable on importation into the

Community of goods listed in this table are those set out in Table 1 of Annex II (Hungary).

(2) In cases where the duties set out in this column exceed the duties notified to GATT the latter rates will apply.

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25. 3. 98

TABLE 2

Additional quotas and relevant duties applicable on import of goods originating in Hungary
following the implementation of the Uruguay Round (standstill)

Order
No

09.5351

CN code

Description

1998
quota
(tonnes)

0403 10 51 to
0403 10 99

Yoghurt, flavoured or containing added fruit, nuts or cocoa

10

09.5352

0405 20 10
0405 20 30

Dairy spreads of a fat content, by weight, of 39 % or more, but
not exceeding 75 %

2 213

ex 2106

Food preparations not elsewhere specified or included other than
those falling within CN codes 2106 10 20, 2106 90 20 and
2106 90 92 other than flavoured or coloured sugar syrups

2106 90 92

3302 10

Containing no milk fats, sucrose, isoglucose, glucose or starch or
containing less than 1,5 % milk fat, 5 % sucrose or isoglucose,
5 % glucose or starch

Mixtures of odoriferous substances and mixtures (including alco-
holic solutions) with a basis of one or more of these substances,
of a kind used in the food or drink industries:

3302 10 29

– Other

09.5353

0710 40 00
0711 90 30

Sweetcorn

09.5354

ex 1806

Chocolate and other food preparations containing cocoa other
than those of CN code 1806 10 15

09.5355

1901 20

Mixes and doughs for the preparation of bakers’ wares of No
1905

09.5356

1905

Bread, pastry, cakes, biscuits and other bakers’ wares, whether or
not containing cocoa; communion wafers, empty cachets of a
kind suitable for pharmaceutical use, sealing wafers, rice paper
and similar products

4 392

1 350

376

312

Preference (1)

ad val. + EA
(94/95)

ad val. + EA
(94/95)

ad val. + EA
(94/95)

4,4 %

ad val. + EA
(94/95)

ad val. + EA
(94/95)

ad val. + EA
(94/95)

ad val. + EA
(94/95)

ad val. + EA
(94/95)

(1) The duty applicable to the goods listed in this table is the ad valorem rate set out in column 7 of Table 1 of Annex I (Hungary) plus the agricultural
component applicable on average during the period 1. 5. 1994 until 30. 4. 1995 (EA(94/95)). In cases where the duties set out this column exceed the
duties notified to GATT the latter rates will apply.

The basic amounts taken into consideration in calculating the agricultural components EA(94/95) and additional duties, applicable on importation into the
Community of goods listed in this table are those set out in Table 2 of Annex II (Hungary).

SLOVAKIA

Order
No

09.5417

CN code

Description

1998
quota
(ECU)

Preference

0403 10 51 to
0403 10 99

0403 90 71 to
0403 90 99

Yoghurt, flavoured or containing added fruit, nuts or cocoa

2 174 400

EAR

Other, flavoured or containing added fruit, nuts or cocoa

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Order
No

09.5417
(cont’d)

CN code

Description

1998
quota
(ECU)

Preference

0405

Butter and other fats and oils derived from milk; dairy spreads:

0405 20

– Dairy spreads

0405 20 10

– – of a fat content, by weight, of 39 % or more, but not

exceeding 60 %

0405 20 30

– – of a fat content, by weight, of 60 % or more, but not

exceeding 75 %

1517 10 10

1517 90 10

Margarine (excluding liquid margarine) containing more than
10 % but not more than 15 % by weight of milk fats

Other, containing more than 10 % but not more than 15 % by
weight of milk fats

ex 1704

ex 1806

ex 1901

Sugar confectionery (including white chocolate), not containing
cocoa; excluding liquorice extract containing more than 10 % by
weight of sucrose but not containing other added substances,
falling within CN code 1704 90 10

Chocolate and other food preparation containing cocoa other
than those of CN code 1806 10 15

Malt extract; food preparations of flour, meal, starch or malt
extract, not containing cocoa powder or containing less than
40 % by weight of cocoa calculated on a totally defatted basis,
not elsewhere specified or included; food preparations of goods
of heading Nos 0401 to 0404, not containing cocoa powder or
containing less than 5 % by weight of cocoa calculated on a
totally defatted basis, not elsewhere specified or included

ex 1902

Pasta, whether or not cooked or otherwise prepared excluding
stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30,
couscous, whether or not prepared

1903 00 00

Tapioca and substitutes therefor prepared from starch, in the
form of flakes, grains, siftings or similar forms

1904

1905

2101 12 98

2101 20 98

Prepared food obtained by the swelling or roasting of cereals or
than
cereal products (for example cornflakes); cereals (other
maize (corn)), in grain form, pre-cooked, or otherwise prepared

Bread, pastry, cakes, biscuits and other bakers’ wares, whether or
not containing cocoa communion wafers, empty cachets of a
kind suitable for pharmaceutical use, sealing wafers, rice paper
and similar products

Preparations with a basis of extracts, essences or concentrates of
coffee or with a basis of coffee, other than those of CN code
2101 12 92

Extracts, essences and concentrates of tea or mat(cid:130), and prepara-
tions with a basis of these extracts or with a basis of tea or mat(cid:130),
other than those of CN code 2101 20 20 and 2101 20 92

2101 30 19

Roasted coffee substitutes

2101 30 99

2102 10 31
2102 10 39

Extracts essences and concentrates of roasted coffee substitutes
excluding those of roasted chicory

Bakers’ yeast

2105

Ice cream and other edible ice, whether or not containing cocoa

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Order
No

CN code

09.5417
(cont’d)

ex 2106

2202 90 91
2202 90 95
2202 90 99

3302 10

Description

1998
quota
(ECU)

Preference

Food preparations not elsewhere specified or included other than
those falling within CN codes 2106 10 20 and 2106 90 92 and
other than flavoured or coloured sugar syrups

Non-alcoholic beverages, not including fruit or vegetable juices
of CN code 2009, containing products of CN codes 0401, 0402
and 0404 or fat obtained from products of CN codes 0401, 0402
and 0404

Mixtures of odoriferous substances and mixtures (including alco-
holic solutions) with a basis of one or more of these substances,
of a kind used in the food or drink industries:

3302 10 29

– Other

Order
No

09.5417

CZECH REPUBLIC

CN code

Description

1998
quota
(ECU)

Preference

0403 10 51 to
0403 10 99

0403 90 71 to
0403 90 99

0405

0405 20

Yoghurt, flavoured or containing added fruit, nuts or cocoa

4 348 800

EAR

Other, flavoured or containing added fruit, nuts or cocoa

Butter and other fats and oils derived from milk; dairy spreads:

– Dairy spreads

0405 20 10

– – of a fat content, by weight, of 39 % or more, but not

exceeding 60 %

0405 20 30

– – of a fat content, by weight, of 60 % or more, but not

exceeding 75 %

1517 10 10

1517 90 10

ex 1704

ex 1806

ex 1901

ex 1902

1903

Margarine (excluding liquid margarine) containing more than
10 % but not more than 15 % by weight of milk fats

Other, containing more than 10 % but not more than 15 % by
weight of milk fats

Sugar confectionery (including white chocolate), not containing
cocoa; excluding liquorice extract containing more than 10 % by
weight of sucrose but not containing other added substances,
falling within CN code 1704 90 10

Chocolate and other food preparations containing cocoa other
than those of CN code 1806 10 15

Malt extract; food preparations of flour, meal, starch or malt
extract, not containing cocoa powder or containing less than
40 % by weight of cocoa calculated on a totally defatted basis,
not elsewhere specified or included; food preparations of goods
of heading Nos 0401 to 0404, not containing cocoa powder or
containing less than 5 % by weight of cocoa calculated on a
totally defatted basis, not elsewhere specified or included

Pasta, whether or not cooked or otherwise prepared excluding
stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30,
couscous, whether or not prepared

Tapioca and substitutes therefor prepared from starch, in the
form of flakes, grains, siftings or similar forms

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Order
No

09.5417
(cont’d)

CN code

Description

1998
quota
(ECU)

Preference

1904

1905

2101 12 98

2101 20 98

Prepared food obtained by the swelling or roasting of cereals or
cereal products (for example cornflakes); cereals (other
than
maize (corn)), in grain form, pre-cooked, or otherwise prepared

Bread, pastry, cakes, biscuits and other bakers’ wares, whether or
not containing cocoa communion wafers, empty cachets of a
kind suitable for pharmaceutical use, sealing wafers, rice paper
and similar products

Preparations with a basis of extracts, essences or concentrates of
coffee or with a basis of coffee, other than those of CN code
2101 12 92

Extracts, essences and concentrates of tea or mat(cid:130), and prepara-
tions with a basis of these extracts or with a basis of tea or mat(cid:130),
other than those of CN code 2101 20 20 and 2101 20 92

2101 30 19

Roasted coffee substitutes

2101 30 99

2102 10 31
2102 10 39

Extracts essences and concentrates of roasted coffee substitutes
excluding those of roasted chicory

Bakers’ yeast

2105 00

Ice cream and other edible ice, whether or not containing cocoa

ex 2106

Food preparations not elsewhere specified or included other than
those falling within CN codes 2106 10 20 and 2106 90 92 and
other than flavoured or coloured sugar syrups

2202 90 91
2202 90 95
2202 90 99

3302 10

Non-alcoholic beverages, not including fruit or vegetable juices
of CN code 2009, containing products of CN codes 0401, 0402
and 0404 or fat obtained from products of CN codes 0401, 0402
and 0404

Mixtures of odoriferous substances and mixtures (including alco-
holic solutions) with a basis of one or more of these substances,
of a kind used in the food or drink industries:

3302 10 29

– Other

Order
No

CN code

Description

1998
quota
(tonnes)

Preference

09.5641

1516 20 10

Hydrogenated castor oil, so called ‘opal wax’

314

0 %

Order
No

CN code

09.5431

ex 1704

ROMANIA

Description

Sugar confectionery (including white chocolate), not containing
cocoa; excluding liquorice extract containing more than 10 % by
weight of sucrose but not containing other added substances,
falling within CN code 1704 90 10 (1)

1998
quota
(tonnes)

Preference

2 100

EAR

EAR

EAR

L 90/12

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

Order
No

CN code

Description

1998
quota
(tonnes)

Preference

09.5433

ex 1806

Chocolate and other food preparation containing cocoa (1)

1 400

09.5435

ex 1902

09.5437

1904

Pasta, whether or not cooked or otherwise prepared excluding
stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30,
couscous, whether or not prepared

600

Prepared foods obtained by the swelling or roasting of cereals or
cereal products (for example, cornflakes); cereals other than maize
(corn), in grain form or in the form of flakes or other worked
grains (except flour and meal), precooked or otherwise prepared,
not elsewhere specified or included

420

EAR

09.5439

1905

Bread, pastry, cakes, biscuits and other bakers’ wares, whether or
not containing cocoa; communion wafers, empty cachets of a
kind suitable for pharmaceutical use, sealing wafers, rice paper
and similar products

1 800

EAR

09.5441

2101 30 19

Roasted coffee substitutes

163

EAR

2101 30 99

Extracts, essences and concentrates of roasted coffee substitutes
excluding those of roasted chicory

09.5443

2105 00

Ice cream and other edible ice, whether or not containing cocoa

114

09.5445

0405 20 10
0405 20 30

Dairy spreads of a fat content, by weight, of 39 % or more, but
not exceeding 75 %

1 050

EAR

EAR

ex 2106

3302 10

Food preparations not elsewhere specified or included other than
those falling within CN codes 2106 10 20 and 2106 90 92 and
other than flavoured or coloured sugar syrups (1)

Mixtures of odoriferous substances and mixtures (including alco-
holic solutions) with a basis of one or more of these substances,
of a kind used in the food or drink industries:

3302 10 29

– Other

09.5447

2202 90 91
2202 90 95
2202 90 99

Non-alcoholic beverages, not including fruit or vegetable juices
of heading No 2009, containing products of CN codes 0401 to
0404 or fat obtained from products of CN codes 0401 to 0404

100

EAR

(1) Other than goods of CN codes 1704 90 51, 1704 90 99, 1806 20 70, 1806 20 80, 1806 20 95, 1806 90 90 and 2106 90 98 containing 70 % or more by

weight of sucrose (including invert sugar expressed as sucrose).

BULGARIA

Order
No

09.5481

CN code

Description

1998
quota
(tonnes)

Preference

0405 20 10
0405 20 30

Dairy spreads of a fat content, by weight, of 39 % or more, but
not exceeding 75 %

490

EAR

ex 2106

2106 10 80
2106 90 98

Food preparations not elsewhere specified or included:
– – Other:
– – – Other

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/13

Order
No

09.5481
(cont’d)

CN code

Description

1998
quota
(tonnes)

Preference

3302 10

Mixtures of odoriferous substances and mixtures (including alco-
holic solutions) with a basis of one or more of these substances,
of a kind used in the food or drink industries:

3302 10 29

– Other

09.5461

1704 10

– Chewing gum, whether or not sugar-coated

09.5463

ex 1806

Chocolate and other food preparation containing cocoa other
than those of CN code 1806 10 15

163

490

EAR

EAR

97

EAR

09.5485

ex 1901

09.5469

ex 1902

09.5471

1904

09.5473

1905

Malt extract; food preparations of flour, meal, starch or malt
extract, not containing cocoa powder or containing less than
40 % by weight of cocoa calculated on a totally defatted basis,
not elsewhere specified or included; food preparations of goods
of heading Nos 0401 to 0404, not containing cocoa powder or
containing less than 5 % by weight of cocoa calculated on a
totally defatted basis, not elsewhere specified or included ex-
cluding goods falling within CN code 1901 90 91

Pasta, whether or not cooked or otherwise prepared excluding
stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30,
couscous, whether or not prepared

326

EAR

Prepared food obtained by the swelling or roasting of cereals or
cereal products (for example cornflakes); cereals (other
than
maize (corn)), in grain form, or in the form of flakes or other
worked grains (except flour and meal), pre-cooked, or otherwise
prepared, not elsewhere specified or included

245

EAR

Bread, pastry, cakes, biscuits and other bakers’ wares, whether or
not containing cocoa; communion wafers, empty cachets of a
kind suitable for pharmaceutical use, sealing wafers, rice paper
and similar products

571

EAR

09.5475

2101 12 98

Preparations with a basis of extracts, essences or concentrates of
coffee or with a basis of coffee, other than those of CN code
2101 12 92

183

EAR

2101 20 98

Extracts, essences and concentrates of tea or mat(cid:130), and prepara-
tions with a basis of these extracts or with a basis of tea or mat(cid:130),
other than those of CN codes 2101 20 20 and 2101 20 92

2101 30 19

Roasted coffee substitutes

2101 30 99

Extracts essences and concentrates of roasted coffee substitutes
excluding those of roasted chicory

09.5477

2102 10 31
2102 10 39

Bakers’ yeast

09.5479

2105 00

Ice cream and other edible ice, whether or not containing cocoa

09.5483

2202 90 91
2202 90 95
2202 90 99

Non-alcoholic beverages, not including fruit or vegetable juices
of CN code 2009, containing products of CN codes 0401 to 0404
or fat obtained from milk products

81

81

16

EAR

EAR

EAR

L 90/14

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

ANEXO II — BILAG II — ANHANG II — PAQAQTGLAII— ANNEX II — ANNEXE II —
ALLEGATO II — BIJLAGE II — ANEXO II — LIITE II — BILAGA II

Montantes b ´asicos, considerados para calcular los elementos agr(cid:146)colas reducidos y
derechos adicionales, aplicables a las importaciones en la Comunidad

Basisbeløb taget i betragtning ved beregningen af de nedsatte landbrugselementer og
tillægstold anvendelig ved indførsel i Fællesskabet

Grundbetr(cid:132)ge, die bei der Berechnung der erm(cid:132)ßigten Agrarteilbetr(cid:132)ge und Zusatzz(cid:148)lle,
anwendbar bei der Einfuhr in die Gemeinschaft ber(cid:129)cksichtigt worden sind

Basij ˜a pos ˜a pou ek ˜gvhgsam up ˜oxg cia tom upokocisl ˜o tym letabkgt ˜ym stoiwe˜iym jai
pq ˜oshetym dasl ˜ym pou evaql ˜ofomtai sta acqotij ˜a stoiwe˜ia jat ˜a tgm eisacyc ˜g stgm
Joim ˜otgta

Basic amounts taken into consideration in calculating the reduced agricultural
components and additional duties, applicable on importation into the Community

Montants de base pris en consid(cid:130)ration lors du calcul des (cid:130)l(cid:130)ments agricoles r(cid:130)duits et
droits additionnels applicables (cid:133) l’importation dans la Communaut(cid:130)

Importi di base presi in considerazione per il calcolo degli elementi agricoli e dei dazi
addizionali applicabili all’importazione nella Comunit(cid:133)

Basisbedragen, in aanmerking genomen bij de berekening van de verlaagde agrarische
elementen en aanvullende invoerrechten, geldend bij invoer in de Gemeenschap

Montantes de base tomados em considera(cid:135)˜ao aquando do c ´alculo dos elementos agr(cid:146)colas
reduzidos e dos direitos adicionais aplic ´aveis (cid:133) importa(cid:135)˜ao na Comunidade

Yhteis(cid:148)(cid:148)n tulevaan tuontiin sovellettavia alennettuja maatalousosia ja lis(cid:132)tulleja
laskettaessa huomioon otettavat perusm(cid:132)(cid:132)r(cid:132)t

Grundpriser som beaktas vid ber(cid:132)kning av minskade jordbruksbest(cid:134)ndsdelar och
till(cid:132)ggstull som skall utg(cid:134) p(cid:134) import till gemenskapen

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/15

REP (cid:1)UBLICA DE POLONIA / REPUBLIKKEN POLEN / REPUBLIK POLEN / DGLOJQATIA
TGS POKYMIAS / REPUBLIC OF POLAND / R(cid:144)PUBLIQUE DE POLOGNE / REPUBBLICA
DI POLONIA / REPUBLIEK POLEN / REP (cid:1)UBLICA DA POL(cid:222)NIA / PUOLAN TASAVALTA /
REPUBLIKEN POLEN

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

ecus / ECU / Ecu / ecu / (cid:130)cus / ecua / 100 kg

8,524

7,900

13,231

12,263

8,306

8,306

7,408

7,698

7,698

7,408

23,706

21,972

26,730

25,740

33,423

30,978

Trigo blando / Blød hvede / Weichweizen / Lakaj ˜o
sit ˜aqi / Common wheat / Bl(cid:130) tendre / Grano tenero /
Zachte tarwe / Trigo mole / Tavallinen vehn(cid:132) / Vete

Trigo duro / H(cid:134)rd hvede / Hartweizen / Sjkgq ˜o sit ˜aqi /
Durum wheat / Bl(cid:130) dur / Grano duro / Durum tarwe /
Trigo duro / Durumvehn(cid:132) / Durumvete

Centeno / Rug / Roggen / S˜ijakg / Rye / Seigle / Segala /
Rogge / Centeio / Ruis / R(cid:134)g

Cebada / Byg / Gerste / Jqih ˜aqi / Barley / Orge / Orzo /
Gerst / Cevada / Ohra / Korn

Ma(cid:146)z / Majs / Mais / Jakalp ˜oji / Maize / Ma(cid:139)s /
Granturco / Ma(cid:139)s / Milho / Maissi / Majs

Arroz descascarillado de grano largo / Ris, afskallet,
langkornet / Reis, langk(cid:148)rnig, gesch(cid:132)lt / Apovkoiyl ˜emo
q ˜ufi lajq ˜ospeqlo / Long-grain husked rice / Riz
/ Riso semigreggio a grani
d(cid:130)cortiqu(cid:130) (cid:133) grains
lunghi / Langkorrelige gedopte rijst / Arroz em pel(cid:146)culas de
gr˜aos longos / Pitk(cid:132)jyv(cid:132)inen esikuorittu riisi / Ris, skalat
l(cid:134)ngkornigt

longs

/
Leche desnatada en polvo / Skummetmælkspulver
Magermilchpulver / Apoboutuqyl ˜emo c ˜aka se sj ˜omg /
Skimmed-milk powder / Lait (cid:130)cr(cid:130)m(cid:130) en poudre / Latte
scremato in polvere / Mageremelkpoeder / Leite desnatado
em p(cid:155) / Rasvaton maitojauhe / Skummj(cid:148)lkspulver

Leche entera en polvo / Sødmælkspulver / Vollmilch-
pulver / Pk ˜gqer c ˜aka se sj ˜omg / Whole-milk powder /
Lait
/
/ Latte
entier
Vollemelkpoeder
/ Leite inteiro em p(cid:155) / Rasvainen
maitojauhe / Mj(cid:148)lkpulver

intero in polvere

en poudre

Mantequilla / Smør / Butter / Bo ˜utuqo / Butter / Beurre /
Burro / Boter / Manteiga / Voi / Sm(cid:148)r

48,575

45,021

Az ´ucar blanco / Hvidt sukker / Weißzucker / Keuj ˜g
f ˜awaqg / White sugar / Sucre blanc / Zucchero bianco /
Witte suiker / A(cid:135) ´ucar branco / Valkoinen sokeri / Vitt
socker

32,565

31,795

L 90/16

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

REP (cid:1)UBLICA DE HUNGR(cid:1)IA / REPUBLIKKEN UNGARN / REPUBLIK UNGARN /
DGLOJQATIA TGS OUCCAQIAS / REPUBLIC OF HUNGARY / R(cid:144)PUBLIQUE DE
HONGRIE / REPUBBLICA D’UNGHERIA / REPUBLIEK HONGARIJE / REP (cid:1)UBLICA DA
HUNGRIA / UNKARIN TASAVALTA / REPUBLIKEN UNGERN

TABLE 1

Basic amounts taken into consideration in calculating the reduced agricultural components and
additional duties, applicable on importation into the Community of goods listed in Annex I,
Table 1 (Hungary)

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

ecus / ECU / Ecu / ecu / (cid:130)cus / ecua / 100 kg

2,435

2,257

3,780

3,504

8,306

8,306

7,408

7,698

7,698

7,408

23,706

21,972

93,555

90,090

116,981

108,442

Trigo blando / Blød hvede / Weichweizen / Lakaj ˜o
sit ˜aqi / Common wheat / Bl(cid:130) tendre / Grano tenero /
Zachte tarwe / Trigo mole / Tavallinen vehn(cid:132) / Vete

Trigo duro / H(cid:134)rd hvede / Hartweizen / Sjkgq ˜o sit ˜aqi /
Durum wheat / Bl(cid:130) dur / Grano duro / Durum tarwe /
Trigo duro / Durumvehn(cid:132) / Durumvete

Centeno / Rug / Roggen / S˜ijakg / Rye / Seigle / Segala /
Rogge / Centeio / Ruis / R(cid:134)g

Cebada / Byg / Gerste / Jqih ˜aqi / Barley / Orge / Orzo /
Gerst / Cevada / Ohra / Korn

Ma(cid:146)z / Majs / Mais / Jakalp ˜oji / Maize / Ma(cid:139)s /
Granturco / Ma(cid:139)s / Milho / Maissi / Majs

Arroz descascarillado de grano largo / Ris, afskallet,
langkornet / Reis, langk(cid:148)rnig, gesch(cid:132)lt / Apovkoiyl ˜emo
q ˜ufi lajq ˜ospeqlo / Long-grain husked rice / Riz
d(cid:130)cortiqu(cid:130) (cid:133) grains
/ Riso semigreggio a grani
lunghi / Langkorrelige gedopte rijst / Arroz em pel(cid:146)culas de
gr˜aos longos / Pitk(cid:132)jyv(cid:132)inen esikuorittu riisi / Ris, skalat
l(cid:134)ngkornigt

longs

Leche desnatada en polvo / Skummetmælkspulver
/
Magermilchpulver / Apoboutuqyl ˜emo c ˜aka se sj ˜omg /
Skimmed-milk powder / Lait (cid:130)cr(cid:130)m(cid:130) en poudre / Latte
scremato in polvere / Mageremelkpoeder / Leite desnatado
em p(cid:155) / Rasvaton maitojauhe / Skummj(cid:148)lkspulver

Leche entera en polvo / Sødmælkspulver / Vollmilch-
pulver / Pk ˜gqer c ˜aka se sj ˜omg / Whole-milk powder /
Lait
/
/ Latte
entier
Vollemelkpoeder
/ Leite inteiro em p(cid:155) / Rasvainen
maitojauhe / Mj(cid:148)lkpulver

intero in polvere

en poudre

Mantequilla / Smør / Butter / Bo ˜utuqo / Butter / Beurre /
Burro / Boter / Manteiga / Voi / Sm(cid:148)r

170,013

157,574

Az ´ucar blanco / Hvidt sukker / Weißzucker / Keuj ˜g
f ˜awaqg / White sugar / Sucre blanc / Zucchero bianco /
Witte suiker / A(cid:135) ´ucar branco / Valkoinen sokeri / Vitt
socker

32,565

31,795

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/17

TABLE 2

Basic amounts taken into consideration in calculating the reduced agricultural components and
additional duties, applicable on importation into the Community of goods listed in Table 2
(Hungary) of Annex I

Basic product

ecus / ECU / Ecu / ecu /
(cid:130)cus / ecua / 100 kg

Common wheat

Rye

Barley

Maize

Long-grain husked rice

Skimmed-milk powder

Whole-milk powder

Butter

White sugar

9,021

13,148

12,501

10,583

42,918

137,182

204,407

277,241

46,522

L 90/18

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

REP (cid:1)UBLICA ESLOVACA / DEN SLOVAKISKE REPUBLIK / SLOWAKISCHE REPUBLIK /
SKOBAJIJG DGLOJQATIA / SLOVAK REPUBLIC / R(cid:144)PUBLIQUE SLOVAQUE /
REPUBBLICA SLOVACCA / REPUBLIEK SLOWAKIJE / REP (cid:1)UBLICA ESLOVACA /
SLOVAKIAN TASAVALLASTA / SLOVAKISKA REPUBLIKEN

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

ecus / ECU / Ecu / ecu / (cid:130)cus / ecua / 100 kg

8,524

7,900

13,231

12,263

8,306

2,373

7,408

7,698

2,199

7,408

23,706

21,972

26,730

25,740

33,423

30,978

Trigo blando / Blød hvede / Weichweizen / Lakaj ˜o
sit ˜aqi / Common wheat / Bl(cid:130) tendre / Grano tenero /
Zachte tarwe / Trigo mole / Tavallinen vehn(cid:132) / Vete

Trigo duro / H(cid:134)rd hvede / Hartweizen / Sjkgq ˜o sit ˜aqi /
Durum wheat / Bl(cid:130) dur / Grano duro / Durum tarwe /
Trigo duro / Durumvehn(cid:132) / Durumvete

Centeno / Rug / Roggen / S˜ijakg / Rye / Seigle / Segala /
Rogge / Centeio / Ruis / R(cid:134)g

Cebada / Byg / Gerste / Jqih ˜aqi / Barley / Orge / Orzo /
Gerst / Cevada / Ohra / Korn

Ma(cid:146)z / Majs / Mais / Jakalp ˜oji / Maize / Ma(cid:139)s /
Granturco / Ma(cid:139)s / Milho / Maissi / Majs

Arroz descascarillado de grano largo / Ris, afskallet,
langkornet / Reis, langk(cid:148)rnig, gesch(cid:132)lt / Apovkoiyl ˜emo
q ˜ufi lajq ˜ospeqlo / Long-grain husked rice / Riz
/ Riso semigreggio a grani
d(cid:130)cortiqu(cid:130) (cid:133) grains
lunghi / Langkorrelige gedopte rijst / Arroz em pel(cid:146)culas de
gr˜aos longos / Pitk(cid:132)jyv(cid:132)inen esikuorittu riisi / Ris, skalat
l(cid:134)ngkornigt

longs

/
Leche desnatada en polvo / Skummetmælkspulver
Magermilchpulver / Apoboutuqyl ˜emo c ˜aka se sj ˜omg /
Skimmed-milk powder / Lait (cid:130)cr(cid:130)m(cid:130) en poudre / Latte
scremato in polvere / Mageremelkpoeder / Leite desnatado
em p(cid:155) / Rasvaton maitojauhe / Skummj(cid:148)lkspulver

Leche entera en polvo / Sødmælkspulver / Vollmilch-
pulver / Pk ˜gqer c ˜aka se sj ˜omg / Whole-milk powder /
Lait
/
/ Latte
entier
Vollemelkpoeder
/ Leite inteiro em p(cid:155) / Rasvainen
maitojauhe / Mj(cid:148)lkpulver

intero in polvere

en poudre

Mantequilla / Smør / Butter / Bo ˜utuqo / Butter / Beurre /
Burro / Boter / Manteiga / Voi / Sm(cid:148)r

48,575

45,021

Az ´ucar blanco / Hvidt sukker / Weißzucker / Keuj ˜g
f ˜awaqg / White sugar / Sucre blanc / Zucchero bianco /
Witte suiker / A(cid:135) ´ucar branco / Valkoinen sokeri / Vitt
socker

32,565

31,795

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/19

REP (cid:1)UBLICA CHECA / DEN TJEKKISKE REPUBLIK / TSCHECHISCHE REPUBLIK /
TSEWIJG DGLOJQATIA / CZECH REPUBLIC / R(cid:144)PUBLIQUE TCH(cid:221)QUE / REPUBBLICA
CECA / REPUBLIEK TSJECHI(cid:220) / REP (cid:1)UBLICA CHECA / T(cid:7)SEKIN TASAVALTA / TJECKISKA
REPUBLIKEN

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

ecus / ECU / Ecu / ecu / (cid:130)cus / ecua / 100 kg

8,524

7,900

13,231

12,263

8,306

2,373

7,408

7,698

2,199

7,408

23,706

21,972

26,730

25,740

33,423

30,978

Trigo blando / Blød hvede / Weichweizen / Lakaj ˜o
sit ˜aqi / Common wheat / Bl(cid:130) tendre / Grano tenero /
Zachte tarwe / Trigo mole / Tavallinen vehn(cid:132) / Vete

Trigo duro / H(cid:134)rd hvede / Hartweizen / Sjkgq ˜o sit ˜aqi /
Durum wheat / Bl(cid:130) dur / Grano duro / Durum tarwe /
Trigo duro / Durumvehn(cid:132) / Durumvete

Centeno / Rug / Roggen / S˜ijakg / Rye / Seigle / Segala /
Rogge / Centeio / Ruis / R(cid:134)g

Cebada / Byg / Gerste / Jqih ˜aqi / Barley / Orge / Orzo /
Gerst / Cevada / Ohra / Korn

Ma(cid:146)z / Majs / Mais / Jakalp ˜oji / Maize / Ma(cid:139)s /
Granturco / Ma(cid:139)s / Milho / Maissi / Majs

Arroz descascarillado de grano largo / Ris, afskallet,
langkornet / Reis, langk(cid:148)rnig, gesch(cid:132)lt / Apovkoiyl ˜emo
q ˜ufi lajq ˜ospeqlo / Long-grain husked rice / Riz
/ Riso semigreggio a grani
d(cid:130)cortiqu(cid:130) (cid:133) grains
lunghi / Langkorrelige gedopte rijst / Arroz em pel(cid:146)culas de
gr˜aos longos / Pitk(cid:132)jyv(cid:132)inen esikuorittu riisi / Ris, skalat
l(cid:134)ngkornigt

longs

/
Leche desnatada en polvo / Skummetmælkspulver
Magermilchpulver / Apoboutuqyl ˜emo c ˜aka se sj ˜omg /
Skimmed-milk powder / Lait (cid:130)cr(cid:130)m(cid:130) en poudre / Latte
scremato in polvere / Mageremelkpoeder / Leite desnatado
em p(cid:155) / Rasvaton maitojauhe / Skummj(cid:148)lkspulver

Leche entera en polvo / Sødmælkspulver / Vollmilch-
pulver / Pk ˜gqer c ˜aka se sj ˜omg / Whole-milk powder /
Lait
/
/ Latte
entier
Vollemelkpoeder
/ Leite inteiro em p(cid:155) / Rasvainen
maitojauhe / Mj(cid:148)lkpulver

intero in polvere

en poudre

Mantequilla / Smør / Butter / Bo ˜utuqo / Butter / Beurre /
Burro / Boter / Manteiga / Voi / Sm(cid:148)r

48,575

45,021

Az ´ucar blanco / Hvidt sukker / Weißzucker / Keuj ˜g
f ˜awaqg / White sugar / Sucre blanc / Zucchero bianco /
Witte suiker / A(cid:135) ´ucar branco / Valkoinen sokeri / Vitt
socker

32,565

31,795

L 90/20

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

RUMANIA / RUMÆNIEN / RUM(cid:142)NIEN / QOULAMIA / ROMANIA / ROUMANIE /
ROMANIA / ROEMENI(cid:220) / ROM(cid:144)NIA / ROMANIA / RUM(cid:142)NIEN

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

ecus / ECU / Ecu / ecu / (cid:130)cus / ecua / 100 kg

2,435

2,257

13,231

12,263

8,306

8,306

7,408

7,698

7,698

7,408

23,706

21,972

93,555

90,090

116,981

108,442

Trigo blando / Blød hvede / Weichweizen / Lakaj ˜o
sit ˜aqi / Common wheat / Bl(cid:130) tendre / Grano tenero /
Zachte tarwe / Trigo mole / Tavallinen vehn(cid:132) / Vete

Trigo duro / H(cid:134)rd hvede / Hartweizen / Sjkgq ˜o sit ˜aqi /
Durum wheat / Bl(cid:130) dur / Grano duro / Durum tarwe /
Trigo duro / Durumvehn(cid:132) / Durumvete

Centeno / Rug / Roggen / S˜ijakg / Rye / Seigle / Segala /
Rogge / Centeio / Ruis / R(cid:134)g

Cebada / Byg / Gerste / Jqih ˜aqi / Barley / Orge / Orzo /
Gerst / Cevada / Ohra / Korn

Ma(cid:146)z / Majs / Mais / Jakalp ˜oji / Maize / Ma(cid:139)s /
Granturco / Ma(cid:139)s / Milho / Maissi / Majs

Arroz descascarillado de grano largo / Ris, afskallet,
langkornet / Reis, langk(cid:148)rnig, gesch(cid:132)lt / Apovkoiyl ˜emo
q ˜ufi lajq ˜ospeqlo / Long-grain husked rice / Riz
d(cid:130)cortiqu(cid:130) (cid:133) grains
/ Riso semigreggio a grani
lunghi / Langkorrelige gedopte rijst / Arroz em pel(cid:146)culas de
gr˜aos longos / Pitk(cid:132)jyv(cid:132)inen esikuorittu riisi / Ris, skalat
l(cid:134)ngkornigt

longs

Leche desnatada en polvo / Skummetmælkspulver
/
Magermilchpulver / Apoboutuqyl ˜emo c ˜aka se sj ˜omg /
Skimmed-milk powder / Lait (cid:130)cr(cid:130)m(cid:130) en poudre / Latte
scremato in polvere / Mageremelkpoeder / Leite desnatado
em p(cid:155) / Rasvaton maitojauhe / Skummj(cid:148)lkspulver

Leche entera en polvo / Sødmælkspulver / Vollmilch-
pulver / Pk ˜gqer c ˜aka se sj ˜omg / Whole-milk powder /
Lait
/
/ Latte
entier
Vollemelkpoeder
/ Leite inteiro em p(cid:155) / Rasvainen
maitojauhe / Mj(cid:148)lkpulver

intero in polvere

en poudre

Mantequilla / Smør / Butter / Bo ˜utuqo / Butter / Beurre /
Burro / Boter / Manteiga / Voi / Sm(cid:148)r

170,013

157,574

Az ´ucar blanco / Hvidt sukker / Weißzucker / Keuj ˜g
f ˜awaqg / White sugar / Sucre blanc / Zucchero bianco /
Witte suiker / A(cid:135) ´ucar branco / Valkoinen sokeri / Vitt
socker

32,565

31,795

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/21

REP (cid:1)UBLICA DE BULGARIA / REPUBLIKKEN BULGARIEN / REPUBLIK BULGARIEN /
DGLOJQATIA TGS BOUKCAQIAS / REPUBLIC OF BULGARIA / R(cid:144)PUBLIQUE DE
BULGARIE / REPUBBLICA DI BULGARIA / REPUBLIEK BULGARIJE / REP (cid:1)UBLICA DA
BULG (cid:1)ARIA / BULGARIAN TASAVALTA / REPUBLIKEN BULGARIEN

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

ecus / ECU / Ecu / ecu / (cid:130)cus / ecua / 100 kg

2,435

2,257

13,231

12,263

8,306

8,306

7,408

7,698

7,698

7,408

23,706

21,972

93,555

90,090

116,981

108,442

Trigo blando / Blød hvede / Weichweizen / Lakaj ˜o
sit ˜aqi / Common wheat / Bl(cid:130) tendre / Grano tenero /
Zachte tarwe / Trigo mole / Tavallinen vehn(cid:132) / Vete

Trigo duro / H(cid:134)rd hvede / Hartweizen / Sjkgq ˜o sit ˜aqi /
Durum wheat / Bl(cid:130) dur / Grano duro / Durum tarwe /
Trigo duro / Durumvehn(cid:132) / Durumvete

Centeno / Rug / Roggen / S˜ijakg / Rye / Seigle / Segala /
Rogge / Centeio / Ruis / R(cid:134)g

Cebada / Byg / Gerste / Jqih ˜aqi / Barley / Orge / Orzo /
Gerst / Cevada / Ohra / Korn

Ma(cid:146)z / Majs / Mais / Jakalp ˜oji / Maize / Ma(cid:139)s /
Granturco / Ma(cid:139)s / Milho / Maissi / Majs

Arroz descascarillado de grano largo / Ris, afskallet,
langkornet / Reis, langk(cid:148)rnig, gesch(cid:132)lt / Apovkoiyl ˜emo
q ˜ufi lajq ˜ospeqlo / Long-grain husked rice / Riz
/ Riso semigreggio a grani
d(cid:130)cortiqu(cid:130) (cid:133) grains
lunghi / Langkorrelige gedopte rijst / Arroz em pel(cid:146)culas de
gr˜aos longos / Pitk(cid:132)jyv(cid:132)inen esikuorittu riisi / Ris, skalat
l(cid:134)ngkornigt

longs

/
Leche desnatada en polvo / Skummetmælkspulver
Magermilchpulver / Apoboutuqyl ˜emo c ˜aka se sj ˜omg /
Skimmed-milk powder / Lait (cid:130)cr(cid:130)m(cid:130) en poudre / Latte
scremato in polvere / Mageremelkpoeder / Leite desnatado
em p(cid:155) / Rasvaton maitojauhe / Skummj(cid:148)lkspulver

Leche entera en polvo / Sødmælkspulver / Vollmilch-
pulver / Pk ˜gqer c ˜aka se sj ˜omg / Whole-milk powder /
Lait
/
/ Latte
entier
Vollemelkpoeder
/ Leite inteiro em p(cid:155) / Rasvainen
maitojauhe / Mj(cid:148)lkpulver

intero in polvere

en poudre

Mantequilla / Smør / Butter / Bo ˜utuqo / Butter / Beurre /
Burro / Boter / Manteiga / Voi / Sm(cid:148)r

170,013

157,574

Az ´ucar blanco / Hvidt sukker / Weißzucker / Keuj ˜g
f ˜awaqg / White sugar / Sucre blanc / Zucchero bianco /
Witte suiker / A(cid:135) ´ucar branco / Valkoinen sokeri / Vitt
socker

32,565

31,795

L 90/22

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

ANEXO III — BILAG III — ANHANG III — PAQAQTGLA III — ANNEX III —
ANNEXE III — ALLEGATO III — BIJLAGE III — ANEXO III — LIITE III — BILAGA III

REP (cid:1)UBLICA DE POLONIA / REPUBLIKKEN POLEN / REPUBLIK POLEN / DGLOJQATIA
TGS POKYMIAS / REPUBLIC OF POLAND / R(cid:144)PUBLIQUE DE POLOGNE / REPUBBLICA
DI POLONIA / REPUBLIEK POLEN / REP (cid:1)UBLICA DA POL(cid:222)NIA / PUOLAN TASAVALTA /
REPUBLIKEN POLEN

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

1704 90 10

1803

1804 00 00

1805 00 00

1806 10 15

1901 90 91

Taric code 2005 90 80*60

2008 11 10

2008 91 00

2101 20 20

2101 20 92

2101 30 11

2101 30 91

2102 10 10

2102 10 90

2102 20 11

2102 20 19

2102 20 90

2102 30 00

2103 10

2103 20

2103 30 90

2103 90 90

2106 10 20

2106 90 92

2203

2205 10 10

2205 10 90

3302 10 21

3823 11 00

3823 12 00

3823 13 00

3823 19 00

3823 70 00

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit /
Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to
30. 6. 1998

7,4 %

1. 7 to
31. 12. 1998

6,8 %

0

0

0

0

0

0

6,7 %

5,3 %

3,3 %

0

6,3 %

7,1 %

6,1 %

7,2 %

2,5 %

5,1 %

0

2,5 %

3,6 %

4,9 %

5,3 %

4,1 %

6,7 %

3,6 %

4,4 %

0

0

3,6 %

5,1 %

0

2,9 %

0

3,8 %

0

0

0

0

0

0

6,2 %

4,7 %

2,9 %

0

5,9 %

6,5 %

5,6 %

6,7 %

2,3 %

5,1 %

0

2,3 %

3,3 %

4,6 %

4,9 %

3,8 %

6,2 %

3,3 %

3,5 %

0

0

3,3 %

5,1 %

0

2,9 %

0

3,8 %

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/23

REP (cid:1)UBLICA DE HUNGR(cid:1)IA / REPUBLIKKEN UNGARN / REPUBLIK UNGARN /
DGLOJQATIA TGS OUCCAQIAS / REPUBLIC OF HUNGARY / R(cid:144)PUBLIQUE DE
HONGRIE / REPUBBLICA D’UNGHERIA / REPUBLIEK HONGARIJE / REP (cid:1)UBLICA DA
HUNGRIA / UNKARIN TASAVALTA / REPUBLIKEN UNGERN

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit /
Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

1702 50 00

1702 90 10

1704 90 10

Taric code 2005 90 80*60

2201 10

0 %

0 %

7,4 %

0 %

0 %

0 %

0 %

6,8 %

0 %

0 %

L 90/24

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

REP (cid:1)UBLICA ESLOVACA / DEN SLOVAKISKE REPUBLIK / SLOWAKISCHE REPUBLIK /
SKOBAJIJG DGLOJQATIA / SLOVAK REPUBLIC / R(cid:144)PUBLIQUE SLOVAQUE /
REPUBBLICA SLOVACCA / REPUBLIEK SLOWAKIJE / REP (cid:1)UBLICA ESLOVACA /
SLOVAKIAN TASAVALTA / SLOVAKISKA REPUBLIKEN

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

1704 90 10

1901 90 91

Taric code 2005 90*80

2101 20 20

2101 20 92

2101 30 11

2101 30 91

2102 10 10

2102 10 90

2102 20 11

2102 20 19

2102 20 90

2102 30 00

2103 10

2103 20

2103 30 90

2103 90 90

2104 10

2104 20

2106 10 20

2106 90 20

2106 90 92

2202 90 10

2203

2208 20 12

2208 20 14

2208 20 26

2208 20 27

2208 20 29

2208 20 40

2208 20 62

2208 20 64

2208 20 86

2208 20 87

2208 20 89

2208 30 11

2208 30 19

2208 30 32

2208 30 38

2208 30 52

2208 30 58

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to 30. 6. 1998

1. 7 to 31. 12. 1998

7,4 %

0 %

0 %

3,3 %

0 %

6,3 %

7,1 %

6,1 %

7,2 %

2,5 %

0 %

0 %

2,5 %

3,6 %

4,9 %

5,3 %

4,1 %

5,7 %

7,1 %

6,7 %

6,8 %

0 %

0 %

2,9 %

0 %

5,9 %

6,5 %

5,6 %

6,7 %

2,3 %

0 %

0 %

2,3 %

3,3 %

4,6 %

4,9 %

3,8 %

5,3 %

6,5 %

6,2 %

15,58 % MIN ECU 0,89/% vol/hl

14,4 % MIN ECU 0,84/% vol/hl

3,6 %

3,6 %

4,4 %

3,3 %

3,3 %

3,5 %

ECU 0,77/% vol/hl +ECU 4,9/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl +ECU 4,9/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl +ECU 4,9/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl +ECU 4,9/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl +ECU 4,9/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl

ECU 0,77/% vol/hl

ECU 0,77/% vol/hl

ECU 0,77/% vol/hl

ECU 0,77/% vol/hl

ECU 0,77/% vol/hl

ECU 0,66/% vol/hl

ECU 0,66/% vol/hl

ECU 0,66/% vol/hl

ECU 0,66/% vol/hl

ECU 0,66/% vol/hl

ECU 0,66/% vol/hl

ECU 0,05/% vol/hl +ECU 0,50/hl

ECU 0,05/% vol/hl +ECU 0,50/hl

ECU 0,05/% vol/hl

ECU 0,05/% vol/hl

ECU 0,21/% vol/hl +ECU 1,47/hl

ECU 0,18/% vol/hl +ECU 1,26/hl

ECU 0,21/% vol/hl

ECU 0,18/% vol/hl

ECU 0,21/% vol/hl +ECU 1,47/hl

ECU 0,18/% vol/hl +ECU 1,26/hl

ECU 0,21/% vol/hl

ECU 0,18/% vol/hl

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/25

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to 30. 6. 1998

1. 7 to 31. 12. 1998

2208 30 72

2208 30 78

2208 30 82

2208 30 88

2208 40 10

2208 40 90

2208 50 11

2208 50 19

2208 50 91

2208 50 99

2208 60 11

2208 60 19

2208 60 91

2208 60 99

2208 70 10

2208 70 90

2208 90 11

2208 90 19

2208 90 33

2208 90 38

2208 90 41

2208 90 45

2208 90 48

2208 90 52

2208 90 57

2208 90 69

2208 90 71

2208 90 74

2208 90 78

2208 90 91

2208 90 99

3302 10 10

3302 10 21

ECU 0,21/% vol/hl +ECU 1,47/hl

ECU 0,18 vol/hl +ECU 1,26/hl

ECU 0,21/% vol/hl

ECU 0,18/% vol/hl

ECU 0,21/% vol/hl +ECU 1,47/hl

ECU 0,18/% vol/hl +ECU 1,26/hl

ECU 0,21/% vol/hl

ECU 0,18/% vol/hl

ECU 0,56/% vol/hl +ECU 2,87/hl

ECU 0,51/% vol/hl +ECU 2,66/hl

ECU 0,56/% vol/hl

ECU 0,51/% vol/hl

ECU 0,56/% vol/hl +ECU 2,87/hl

ECU 0,51/% vol/hl +ECU 2,66/hl

ECU 0,56/% vol/hl

ECU 0,51/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

ECU 0,73/% vol/hl +ECU 2,87/hl

ECU 0,67/% vol/hl +ECU 2,66/hl

ECU 0,73/% vol/hl

ECU 0,67/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

ECU 0,56/% vol/hl +ECU 2,87/hl

ECU 0,51/% vol/hl +ECU 2,66/hl

ECU 0,56/% vol/hl

ECU 0,51/% vol/hl

ECU 0,63/% vol/hl +ECU 2,45/hl

ECU 0,54/% vol/hl +ECU 2,10/hl

ECU 0,73/% vol/hl

ECU 0,67/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,77/% vol/hl +ECU 4,90/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl +ECU 4,90/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,77/% vol/hl

ECU 0,89/% vol/hl

ECU 0,89/% vol/hl

ECU 0,66/% vol/hl

ECU 0,83/% vol/hl

ECU 0,83/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

15,58 % MIN ECU 0,89/% vol/hl

14,44 % MIN ECU 0,82/% vol/hl

3,6 %

3,3 %

L 90/26

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

REP (cid:1)UBLICA CHECA / DEN TJEKKISKE REPUBLIK / TSCHECHISCHE REPUBLIK /
TSEWIJG DGLOJQATIA / CZECH REPUBLIC / R(cid:144)PUBLIQUE
/
REPUBBLICA CECA / REPUBLIEK TSJECHI(cid:220) / REP (cid:1)UBLICA CHECA / T(cid:7)SEKIN
TASAVALTA / TJECKISKA REPUBLIKEN

TCH(cid:221)QUE

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to 30. 6. 1998

1. 7 to 31. 12. 1998

1704 90 10
1901 90 91
Taric code 2005 90 80*60
2101 20 20
2101 20 92
2101 30 11
2101 30 91
2102 10 10
2102 10 90
2102 20 11
2102 20 19
2102 20 90
2102 30 00
2103 10
2103 20
2103 30 90
2103 90 90
2104 10
2104 20
2106 10 20
2106 90 20
2106 90 92
2202 90 10
2203
2208 20 12
2208 20 14
2208 20 26
2208 20 27
2208 20 29
2208 20 40
2208 20 62
2208 20 64
2208 20 86
2208 20 87
2208 20 89
2208 30 11
2208 30 19
2208 30 32
2208 30 38
2208 30 52
2208 30 58
2208 30 72
2208 30 78
2208 30 82
2208 30 88
2208 40 10
2208 40 90
2208 50 11
2208 50 19
2208 50 91

7,4 %
0 %
0 %
3,3 %
0 %
6,3 %
7,1 %
6,1 %
7,2 %
2,5 %
0 %
0 %
2,5 %
3,6 %
4,9 %
5,3 %
4,1 %
5,7 %
7,1 %
6,7 %
15,58 % MIN ECU 0,89/% vol/hl
3,6 %
3,6 %
4,4 %
ECU 0,77/% vol/hl +ECU 4,9/hl
ECU 0,77/% vol/hl +ECU 4,9/hl
ECU 0,77/% vol/hl +ECU 4,9/hl
ECU 0,77/% vol/hl +ECU 4,9/hl
ECU 0,77/% vol/hl +ECU 4,9/hl
ECU 0,77/% vol/hl
ECU 0,77/% vol/hl
ECU 0,77/% vol/hl
ECU 0,77/% vol/hl
ECU 0,77/% vol/hl
ECU 0,77/% vol/hl
ECU 0,05/% vol/hl +ECU 0,50/hl
ECU 0,05/% vol/hl
ECU 0,21/% vol/hl +ECU 1,47/hl
ECU 0,21/% vol/hl
ECU 0,21/% vol/hl +ECU 1,47/hl
ECU 0,21/% vol/hl
ECU 0,21/% vol/hl +ECU 1,47/hl
ECU 0,21/% vol/hl
ECU 0,21/% vol/hl +ECU 1,47/hl
ECU 0,21/% vol/hl
ECU 0,56/% vol/hl +ECU 2,87/hl
ECU 0,56/% vol/hl
ECU 0,56/% vol/hl +ECU 2,87/hl
ECU 0,56/% vol/hl
ECU 0,89/% vol/hl +ECU 5,74/hl

6,8 %
0 %
0 %
2,9 %
0 %
5,9 %
6,5 %
5,6 %
6,7 %
2,3 %
0 %
0 %
2,3 %
3,3 %
4,6 %
4,9 %
3,8 %
5,3 %
6,5 %
6,2 %
14,4 % MIN ECU 0,84/% vol/hl
3,3 %
3,3 %
3,5 %
ECU 0,66/% vol/hl +ECU 4,20/hl
ECU 0,66/% vol/hl +ECU 4,20/hl
ECU 0,66/% vol/hl +ECU 4,20/hl
ECU 0,66/% vol/hl +ECU 4,20/hl
ECU 0,66/% vol/hl +ECU 4,20/hl
ECU 0,66/% vol/hl
ECU 0,66/% vol/hl
ECU 0,66/% vol/hl
ECU 0,66/% vol/hl
ECU 0,66/% vol/hl
ECU 0,66/% vol/hl
ECU 0,05/% vol/hl +ECU 0,50/hl
ECU 0,05/% vol/hl
ECU 0,18/% vol/hl +ECU 1,26/hl
ECU 0,18/% vol/hl
ECU 0,18/% vol/hl +ECU 1,26/hl
ECU 0,18/% vol/hl
ECU 0,18/% vol/hl +ECU 1,26/hl
ECU 0,18/% vol/hl
ECU 0,18/% vol/hl +ECU 1,26/hl
ECU 0,18/% vol/hl
ECU 0,51/% vol/hl +ECU 2,66/hl
ECU 0,51/% vol/hl
ECU 0,51/% vol/hl +ECU 2,66/hl
ECU 0,51/% vol/hl
ECU 0,83/% vol/hl +ECU 5,32/hl

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/27

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to 30. 6. 1998

1. 7 to 31. 12. 1998

2208 50 99

2208 60 11

2208 60 19

2208 60 91

2208 60 99

2208 70 10

2208 70 90

2208 90 11

2208 90 19

2208 90 33

2208 90 38

2208 90 41

2208 90 45

2208 90 48

2208 90 52

2208 90 57

2208 90 69

2208 90 71

2208 90 74

2208 90 78

2208 90 91

2208 90 99

3302 10 10

3302 10 21

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

ECU 0,73/% vol/hl +ECU 2,87/hl

ECU 0,67/% vol/hl +ECU 2,66/hl

ECU 0,73/% vol/hl

ECU 0,67/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

ECU 0,56/% vol/hl +ECU 2,87/hl

ECU 0,51/% vol/hl +ECU 2,66/hl

ECU 0,56/% vol/hl

ECU 0,51/% vol/hl

ECU 0,63/% vol/hl +ECU 2,45/hl

ECU 0,54/% vol/hl +ECU 2,10/hl

ECU 0,73/% vol/hl

ECU 0,67/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,77/% vol/hl +ECU 4,90/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,77/% vol/hl +ECU 4,90/hl

ECU 0,66/% vol/hl +ECU 4,20/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,77/% vol/hl

ECU 0,89/% vol/hl

ECU 0,89/% vol/hl

ECU 0,66/% vol/hl

ECU 0,83/% vol/hl

ECU 0,83/% vol/hl

ECU 0,89/% vol/hl +ECU 5,74/hl

ECU 0,83/% vol/hl +ECU 5,32/hl

ECU 0,89/% vol/hl

ECU 0,83/% vol/hl

15,58 % MIN ECU 0,89/% vol/hl

14,44 % MIN ECU 0,82/% vol/hl

3,6 %

3,3 %

L 90/28

‹

EN

‹

Official Journal of the European Communities

25. 3. 98

RUMANIA / RUMÆNIEN / RUM(cid:142)NIEN / QOULAMIA / ROMANIA / ROUMANIE /
ROMANIA / ROEMENI(cid:220) / ROM(cid:144)NIA / ROMANIA / RUM(cid:142)NIEN

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit /
Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

0505
1302 12 00
1302 13 00
1302 19 05
1302 20 10
1302 20 90
1302 31 00
1302 32
1505 10 00
1505 90 00
1521 10 90
1521 90 99
1522 00 10
1704 90 10
1803
1804 00 00
1805 00 00
1806 10 15
1901 90 91
Taric codes 2005 90*80*60*80
2008 11 10
2008 91 00
2101 12 92
2101 20 20
2101 20 92
2101 30 11
2101 30 91
2102 10 10
2102 10 90
2102 20 11
2102 30 00
2103 10
2103 20
2103 30 90
2103 90 90
2104 10 10
2104 10 90
2104 20
2106 10 20
2106 90 92
2201
2202 10 00
Taric code 2202 90 10*10
Taric code 2202 90*10*90
2203
3302 10 21
3505 10 50
3823 11 00
3823 12
3823 13
3823 19 10
3823 19 30
3823 19 90
3823 70 00

0 %
0 %
3,2 %
0 %
19,2 %
11,2 %
0 %
0 %
3,2 %
0 %
0 %
2,5 %
3,8 %
7,4 %
0 %
0 %
0 %
0 %
0 %
0 %
6,7 %
5,3 %
0 %
3,3 %
0 %
6,3 %
7,1 %
6,1 %
7,2 %
2,5 %
2,5 %
3,6 %
4,9 %
5,3 %
4,1 %
5,7 %
5,7 %
7,1 %
6,7 %
3,6 %
0 %
0 %
0 %
4,9 %
3 %
3,6 %
0 %
5,1 %
0 %
2,9 %
2,9 %
2,9 %
2,9 %
3,1 %

0 %
0 %
3,2 %
0 %
19,2 %
11,2 %
0 %
0 %
3,2 %
0 %
0 %
2,5 %
3,8 %
6,8 %
0 %
0 %
0 %
0 %
0 %
0 %
6,2 %
4,7 %
0 %
2,9 %
0 %
5,9 %
6,5 %
5,6 %
6,7 %
2,3 %
2,3 %
3,3 %
4,6 %
4,9 %
3,8 %
5,3 %
5,3 %
6,5 %
6,2 %
3,3 %
0 %
0 %
0 %
4,6 %
3 %
3,3 %
0 %
5,1 %
0 %
2,9 %
2,9 %
2,9 %
2,9 %
3,1 %

25. 3. 98

‹

EN

‹

Official Journal of the European Communities

L 90/29

REP (cid:1)UBLICA DE BULGARIA / REPUBLIKKEN BULGARIEN / REPUBLIK BULGARIEN /
DGLOJQATIA TGS BOUKCAQIAS / REPUBLIC OF BULGARIA / R(cid:144)PUBLIQUE DE
BULGARIE / REPUBBLICA DI BULGARIA / REPUBLIEK BULGARIJE / REP (cid:1)UBLICA DA
BULG (cid:1)ARIA / BULGARIAN TASAVALTA / REPUBLIKEN BULGARIEN

C(cid:155)digo NC / KN-kode / KN-Code /
Jydij ˜or SO / CN code / Code NC /
Codice NC / GN-code / C(cid:155)digo NC /
CN-koodi / KN-nr

Derecho / Told / Zoll / Dasl ˜or / Duty / Droit /
Dazio / Invoerrecht / Direito / Tullit / Tull

1. 1 to
30. 6. 1998

1. 7 to
31. 12. 1998

1302 13 00

1302 20 10

1302 20 90

1704 90 10

1901 90 91

Taric code 2005 90 80*60

2008 11 10

2008 91 00

2101 11 11

2101 11 19

2101 12 92

2101 20 20

2101 20 92

2101 30 11

2101 30 91

2102 10 10

2102 10 90

2102 20 11

2102 20 19

2102 20 90

2102 30 00

2103 10

2103 20

2103 30 90

2103 90 90

2104 10

2104 20

2106 10 20

2106 90 92

2202 10

2202 90 10

2203

2205 10 10

2205 90 10

3301 90 21

3302 10 21

2,4 %

8,0 %

5,9 %

7,4 %

0 %

0 %

6,7 %

5,3 %

4,8 %

4,8 %

6,3 %

3,3 %

0 %

6,3 %

7,1 %

6,1 %

4,9 %

2,5 %

3,3 %

0 %

2,5 %

3,6 %

4,9 %

5,3 %

4,1 %

5,7 %

7,1 %

6,7 %

3,6 %

2,5 %

4,9 %

4,4 %

2,2 %

7,7 %

5,6 %

6,8 %

0 %

0 %

6,2 %

4,7 %

4,3 %

4,3 %

5,9 %

2,9 %

0 %

5,9 %

6,5 %

5,6 %

4,6 %

2,3 %

3,0 %

0 %

2,3 %

3,3 %

4,6 %

4,9 %

3,8 %

5,3 %

6,5 %

6,2 %

3,3 %

2,3 %

4,6 %

3,5 %

6,6 ECU/hl

4,1 ECU/hl

2,4 %

3,6 %

6,1 ECU/hl

3,8 ECU/hl

2,4 %

3,3 %