do-me/EUR-LEX huggingface dataset:
Conclusions of the Council and of the Ministers for Health, meeting within the Council of 3 December 1990 concerning cardio-vascular disease in the Community
Date: 1990-12-03
Institutions: Council of the European Union, Representatives of the Governments of the Member States
Subjects: World Health Organisation, cardiovascular disease, cooperation policy, disease prevention, exchange of information, medical research













EUR-Lex - 41990X1231(03) - EN






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41990X1231(03)

Conclusions of the Council and of the Ministers for Health, meeting within the Council of 3 December 1990 concerning cardio-vascular disease in the Community  


Official Journal C 329 , 31/12/1990 P. 0019 - 0019 





CONCLUSIONS OF THE COUNCIL AND OF THE MINISTERS FOR HEALTH, MEETING WITHIN THE COUNCIL  of 3  December 1990  concerning cardio-vascular disease in the Community  (90/C  329/04) THE  COUNCIL OF THE EUROPEAN COMMUNITIES AND THE MINISTERS FOR HEALTH OF THE MEMBER STATES, MEETING  WITHIN THE COUNCIL,  1.  note that cardio-vascular disease is one of the main causes of death in  all the Member States of the Community, particularly in the working population;  2.consider that a  number of preventive measures have already been put in hand for cancer and that these measures have  an effect in preventing cardio-vascular disease;  3.consider that further measures should be  identified and implemented;  4.call upon the Commission to investigate the best way of facilitating  exchange of information and cooperation on national measures, including in the field of research  and means of diagnosis, obtaining to that end the assistance of experts and of representatives  appointed by the Member States and to report to the Council on the outcome of that investigation.  In carrying out this work the Commission should, in order to avoid duplication, take account of the  work of other bodies in this area, particularly the  WHO.
Conclusions of the Council and the Ministers for Health, meeting within the Council of 3 December 1990 on the safety of food and drink and water intended for human consumption
Date: 1990-12-03
Institutions: Council of the European Union, Representatives of the Governments of the Member States
Subjects: application of EU law, drinking water, foodstuff, foodstuffs legislation, health policy, public health













EUR-Lex - 41990X1231(04) - EN






Avis juridique important




|



41990X1231(04)

Conclusions of the Council and the Ministers for Health, meeting within the Council of 3 December 1990 on the safety of food and drink and water intended for human consumption  


Official Journal C 329 , 31/12/1990 P. 0019 - 0021 





CONCLUSIONS OF THE COUNCIL AND THE MINISTERS FOR HEALTH, MEETING WITHIN  THE COUNCIL  of 3 December 1990  on the safety of food and drink and water intended for human  consumption  (90/C  329/05) THE COUNCIL OF THE EUROPEAN COMMUNITIES AND THE MINISTERS FOR  HEALTH, MEETING WITHIN THE COUNCIL,  Whereas, with the single market in prospect, the regulatory  innovations so far introduced into Community rules under the Single European Act must be developed  further to ensure the reasonable protection of public health in a system based on free movement of  foodstuffs;  Whereas, whenever Community harmonization is lacking or inadequate, the diversity of  national legislation frequently gives rise to difficulties in trade and, at any rate, to an  increase in disputes and may have adverse repercussions on public health protection;  Recognize  that the chief task of the Community in this situation is to take coordinated and thorough action  to adopt as soon as possible, and at all events by the end of 1992, effective rules, particularly  in priority sectors where a high level of health protection has to be attained;    Consider that  the implementation of such action must take account of the fact that the protection of public  health has long been the basic aim of Community foodstuffs and water regulations and is not merely  a question of adopting new rules but also of coordinating, updating and amplifying existing ones  and guaranteeing, through effective, uniform application, that they are actually complied with;   Recognize that the Commission must play an important role in the success of such action and that  the Commission needs to take the necessary steps to bring unity to the differing approaches within  the Commission itself, with precedence being given to the aim of protecting public health;   Emphasize that, in order to ensure more effective health protection, uniform legislative principles  and approaches should be adopted for the foodstuffs, agricultural and veterinary sectors as well as  for the environment and the safety of water intended for human consumption;  Emphasize the need for  the involvement of the Council and of the Ministers for Health, inter alia adequate information,  enabling a contribution to be made, in particular, by formulating general health objectives and  criteria, to decisions in the foodstuffs and water sector on matters involving the protection of  public  health.