Commission Regulation (EEC) No 661/86 of 28 February 1986 amending Regulation (EEC) No 3695/85, by reason of the accession of Spain and Portugal, in respect of the list of fishery products for which a carry-over premium is granted
Date: 1986-02-28
Institutions: European Commission
Subjects: Portugal, Spain, fishery resources, food processing













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31986R0661

Commission Regulation (EEC) No 661/86 of 28 February 1986 amending Regulation (EEC) No 3695/85, by reason of the accession of Spain and Portugal, in respect of the list of fishery products for which a carry-over premium is granted  


Official Journal L 066 , 08/03/1986 P. 0022 - 0023 





*****COMMISSION  REGULATION (EEC) No 661/86  of 28 February 1986  amending Regulation (EEC) No 3695/85, by reason of the accession of Spain and Portugal, in respect of the list of fishery products for which a carry-over premium is granted  THE COMMISSION OF THE EUROPEAN COMMUNITIES,  Having regard to the Treaty establishing the European Economic Community,  Having regard to Council Regulation (EEC) No 2203/82 of 28 July 1982 laying down general rules for the granting of a carry-over premium for certain fishery products (1), as last amended by the Act of Accession of Spain and Portugal, and in particular Article 3 thereof,  Whereas Article 26 of the Act of Accession, in conjunction with Annex I, Part XV, No 5 to that Act, provides that the carry-over premium system is to be extended to apply to new products; whereas Commission Regulation (EEC) No 3695/85 of 23 December 1985 fixing the amount of the carry-over premium for certain fishery products for the 1986 fishing year (2) should therefore be adapted accordingly;  Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fishery Products,  HAS ADOPTED THIS REGULATION:  Article 1  The Annex to Regulation (EEC) No 3695/85 is hereby replaced by the Annex to this Regulation.  Article 2  This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities.  It shall apply with effect from 1 March 1986.  This Regulation shall be binding in its entirety and directly applicable in all Member States.  Done at Brussels, 28 February 1986.  For the Commission  António CARDOSO E CUNHA  Member of the Commission  (1) OJ No L 235, 10. 8. 1982, p. 4.  (2) OJ No L 351, 28. 12. 1985, p. 43.  ANNEX  Amount of the premium  1.2.3 //  //  //  // Processing methods listed in Article 14 (5) of the basis Regulation  // Products listed in Annex I to Regulation (EEC) No 2203/82  // Amounts for products listed in column 2 (ECU/tonne)   //    //   //   // 1  // 2  // 3   //  //   //   // I. Freezing and storage of whole, gutted and with head or cutting-up products   // Redfish Cod Saithe Haddock Whiting Shrimps Megrim Rays' bream Monkfish  // 59   //    //  //   // II. Filleting, freezing and storage   // Redfish Cod Saithe Haddock Whiting Megrim Rays' bream Monkfish  // 102  //    //   //   // III. Salting and storage of whole, gutted and with head, cutting-up or filleted products   // Redfish Cod Saithe Haddock Whiting Megrim Rays' bream Monkfish  // 102  //    //   //   // IV. Drying and storage of whole, gutted and with head, cutting-up or filleted products   // Redfish Cod Saithe Haddock Whiting Megrim Rays' bream Monkfish  // 113  //    //   //