disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: water with syrup pomegranate grenadine sweetened with sugar sucrose
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F04.A01LH$F04.A06PE$F10.A077J$F28.A07MR
Food description: olives black canned not applicable type of packaging bought ambient department
Baseterm: table olives ready for consumption
FoodEx2 code: A01BQ#F06.A0BA5$F10.A0F2Y$F28.A0BYP
Food description: tea herbal liquid mint hibiscus rosehip lemon raspberry commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XZ$F04.A01BY$F04.A01EP$F04.A03JD$F04.A0CFR$F22.A07SH
Food description: rabbit back fresh reheated
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F28.A07HD
Food description: yoghurt buttermilk cow vanilla sweetened whole not enriched fortified brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F27.A02LV$F10.A077J$F10.A077A$F10.A0F6D$F04.A019H$F04.A02MV
Food description: pork breast fat fresh cooked
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06HZ$F10.A077A$F28.A0BA1
Food description: yogurt fruits no weetened partially skimmed
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077G$F10.A077K
Food description: peanuts flesh default preservation method no packaging normally salted
Baseterm: peanuts and similar
FoodEx2 code: A0DBS#F03.A06HY$F10.A0CJK
Food description: vegetables mashed pureed mashed courgette french beans spinach peas in plastic container commercial supermarket shop organic shop frozen department 18 c
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F04.A013J$F19.A07PR$F22.A07SH$F27.A00JR$F27.A00MJ$F27.A00PG$F28.A07KQ
Food description: pork chop grilled chilled refrigerated cooled at 5 8 c marinated in other packing medium in plastic container in plastic film with visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4T$F26.A07XE$F27.A01RG$F28.A07GZ$F28.A07KP
Food description: pistachionut flesh
Baseterm: pistachios
FoodEx2 code: A014Q
Food description: stock cubes vegetable
Baseterm: stock cubes or granulate vegetables
FoodEx2 code: A043J
Food description: whitepudding
Baseterm: blood type sausage
FoodEx2 code: A025S
Food description: red seabream slice steak stir fried pan fried with fat deep frozen with skin peel crust intérieur bien cuit 3 surface extérieure très grillée 3 bought chilled fresh department 2 8 c
Baseterm: sea bream
FoodEx2 code: A029V#F03.A06JA$F10.A0F2S$F17.A07NA$F20.A07QQ$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: sandwich bread hamburger roll type
Baseterm: sandwich bread hamburger roll type
FoodEx2 code: A0BB2
Food description: pineapple frozen flesh raw
Baseterm: pineapples
FoodEx2 code: A01LP#F28.A07KQ$F28.A07HS
Food description: sliced rye bread
Baseterm: rye wheat bread and rolls refined flour
FoodEx2 code: A005N
Food description: petit suisse normal no weetened no added sugar 3 5 brand product name
Baseterm: quark
FoodEx2 code: A02QK#F07.A070D$F10.A077E$F10.A077K$F26.A07XE
Food description: yoghurt stir facets desc flavoured added component plai ugar content sweetened fat content partially skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077G$F10.A077J
Food description: cookie nature flesh default caramel candy type of packaging commercial supermarket shop organic shop brand product name ambient department
Baseterm: biscuits sweet plain
FoodEx2 code: A009X#F03.A06HY$F04.A034Z$F22.A07SH
Food description: pasta sauce with tuna and peppers
Baseterm: fish sauce
FoodEx2 code: A0B9H#F04.A00JA$F04.A02DX
Food description: tea green flowers used as vegetables prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: non fermented tea infusion
FoodEx2 code: A03LD#F04.A0ESZ$F22.A07SY
Food description: soft drink with fruit juice multi fruit facets desc sugar content sweetened food production commercial enriched fortified vitamins brandname productname known
Baseterm: fruit soft drink mixed fruit
FoodEx2 code: A03EV#F10.A077J
Food description: yogurt virtually fat free fruit added sugar
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077D$F10.A077J
Food description: yoghurt normal vanilla flavour cream flavour sweetened
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077J$F04.A06VS
Food description: powder for medical purposes rich
Baseterm: protein and protein components for sports people
FoodEx2 code: A03SA#F03.A06JD
Food description: walnut
Baseterm: hazelnuts
FoodEx2 code: A014L
Food description: veal cooked
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F28.A0BA1
Food description: yoghurt flavoured source strawberry sweetened with sugar sucrose whole type of packaging commercial supermarket shop organic shop brand product name
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06TV$F10.A077A$F10.A077J$F22.A07SH
Food description: rice white dried or flakes stir fried sauted
Baseterm: rice grain polished
FoodEx2 code: A003D#F28.A07GT
Food description: tomme de savoie in plastic film
Baseterm: cheese tomme de savoie
FoodEx2 code: A02XS#F19.A07PR
Food description: young turkey roast cooked preservation method nsp le niveau de cuisson extérieure food ingredient source
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F28.A0BA1$F31.A0C8Q
Food description: pumpkin pie sweet
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC#F04.A001D$F04.A00KH$F04.A014R$F04.A015K$F04.A019V$F04.A01ME$F04.A032H$F04.A036P$F04.A16FH
Food description: soup clear chicken with noodles liquid homemade water
Baseterm: meat soup
FoodEx2 code: A041T#F04.A0CDQ
Food description: whitepudding with herbs
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N#F04.A04MA$F10.A0F2R
Food description: pie milk gingerbread spicy
Baseterm: shortcrust pies tarts
FoodEx2 code: A00BV#F10.A077D$F10.A077J$F22.A07SS
Food description: shallot raw unprocessed chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F28.A07HS$F28.A07KP
Food description: veal liver cooked
Baseterm: veal liver
FoodEx2 code: A01XH#F28.A0BA1
Food description: sausages mini wini cocktail meica
Baseterm: sausages
FoodEx2 code: A024F
Food description: sardine whole cooking method not applicable dried semi dried with skin peel crust normally salted bought ambient department
Baseterm: dried fish
FoodEx2 code: A02JP#F03.A06HY$F10.A0CJK$F20.A07QQ$F24.A07VP$F27.A02DB
Food description: yeast buns filled with jam boiled i team with chocolate
Baseterm: dumpling sweet
FoodEx2 code: A00CK#F04.A01MM$F04.A0EQD$F28.A07GP
Food description: pudding semolina without sauce cocoa chocolate sweetened partially skimmed homemade
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F10.A077J$F04.A06MF$F04.A03HG$F04.A004F
Food description: tiramisu
Baseterm: spoonable desserts and ice creams generic
FoodEx2 code: A0C68
Food description: spreadable raw sausage teewurst light boeklunder
Baseterm: teewurst type sausage
FoodEx2 code: A024S#F28.A07JV
Food description: pork boiled
Baseterm: cooked cured or seasoned pork meat
FoodEx2 code: A023H#F28.A07GL
Food description: tea white maple syrup prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A034A$F10.A0F2R$F22.A07SY
Food description: rhubarb fresh compote no weetened raw
Baseterm: compote of fruit vegetables
FoodEx2 code: A01PD#F04.A00SD$F10.A077K
Food description: unleavened bread with barley flour potato flakes and milk
Baseterm: multigrain not only rye wheat bread and rolls
FoodEx2 code: A005Q
Food description: pork schnitzel facets desc cooking method cooked without fat preservation method fresh
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: radish
Baseterm: small radishes
FoodEx2 code: A0DNJ
Food description: pork shoarma gyros
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR$F28.A07KQ
Food description: soy milk chilled refrigerated cooled at 5 8 c chocolate in cardboard box tetrabrik chilled fresh department 2 8 c
Baseterm: soya drink
FoodEx2 code: A03TJ#F04.A0EQD$F18.A07NZ$F19.A07PV$F28.A07KP
Food description: pudding cream with vanilla sauce vanilla sweetened whole
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A02ML$F04.A06VS$F10.A077J
Food description: sauce warm cheese facets desc physical state form as quantified liquid food production homemade type of milk liquid used
Baseterm: cheese sauce
FoodEx2 code: A043Y#F03.A06JL
Food description: pork rip marinaded fried with visible fat
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F27.A01RG$F28.A07GR
Food description: sweet sandwich fillings
Baseterm: basic sweet masses
FoodEx2 code: A035N#F26.A07XD
Food description: sharon kaki persimon
Baseterm: kaki and similar
FoodEx2 code: A01HP
Food description: turkey filet stir fried pan fried chilled refrigerated cooled at 5 8 c in plastic film intérieur cuit à point 2 surface extérieure grillée 2 bought frozen department 18 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: sauce stroganoff
Baseterm: herbs spices sauces
FoodEx2 code: A0ERG#F04.A00GZ$F04.A00HF$F04.A00JA$F04.A00TQ$F04.A00YE$F04.A00ZD$F04.A02ML$F04.A03PH
Food description: oysters i hell raw unprocessed fresh no treatment bought fished hunted picked
Baseterm: oysters
FoodEx2 code: A02HG#F03.A06HY$F10.A166Y$F21.A07RY$F28.A07HS
Food description: soy drink light with added calcium and vitamins
Baseterm: soya drink
FoodEx2 code: A03TJ
Food description: peach yellow cooking method not applicable canned i yrup food ingredient source
Baseterm: canned or jarred peach
FoodEx2 code: A01NY#F06.A06XZ$F10.A0F5H$F24.A07VP
Food description: seasoning mix for wereldgerecht facets desc physical state form as quantified powdered food production commercial brandname productname known
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JD$F26.A07XE
Food description: tofu pasteurized slice fried whole not enriched fortified
Baseterm: tofu
FoodEx2 code: A03TT#F10.A0F6D$F28.A07GR$F28.A07HV
Food description: yoghurt plai heep no weetened no added sugar whole in glass commercial supermarket shop organic shop
Baseterm: yoghurt sheep milk plain
FoodEx2 code: A02NK#F10.A077A$F10.A077K$F19.A07PF$F22.A07SH
Food description: vegetable oil
Baseterm: vegetable fats and oils edible
FoodEx2 code: A036N
Food description: water plain in glass
Baseterm: drinking water
FoodEx2 code: A03DK#F19.A07PF$F26.A07XE
Food description: soya textured protein reconstituted fried
Baseterm: textured soy protein
FoodEx2 code: A03TF#F28.A07GR
Food description: cream cheese
Baseterm: soft ripened cheese with bloomy rind white mould brie camembert type
FoodEx2 code: A02RT#F03.A06JF$F10.A077A$F26.A07XD
Food description: sauce warm vegetables facets desc physical state form as quantified reconstituted from powder food production homemade type of milk liquid used skimmed milk
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: processed cheese spread low fat not fortifed with calcium eg laughing cow
Baseterm: processed cheese spreadable
FoodEx2 code: A031C#F03.A06JF$F10.A077C
Food description: wafers commercial fat used
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: sausage meat stir fried pan fried with fat chilled refrigerated cooled at 5 8 c type of packaging brand product name intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: poultry breast fillet fresh raw without skin
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F20.A07QR
Food description: salami cooking pork beef whole
Baseterm: cooked salami
FoodEx2 code: A025V#F04.A01QX$F04.A01RG
Food description: tomme fraiche fresh cheese cow type of packaging brand product name
Baseterm: fresh uncured cheese
FoodEx2 code: A02QF#F26.A07XE$F27.A02LV
Food description: sauce liquid homemade fat used known no milk liquid used fat used known
Baseterm: savoury sauces
FoodEx2 code: A043V#F22.A07SS$F26.A07XD
Food description: tomato red raw unprocessed fresh no treatment without skin peel crust bought ambient department
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QF$F28.A07HS
Food description: whey liquid fruits artificial sugar light fat reduced
Baseterm: flavoured whey
FoodEx2 code: A02MT#F04.A04RK$F08.A046M$F10.A077C$F10.A0CRG
Food description: thickened milk for coffee partially skimmed 8 2 fat
Baseterm: condensed milk sometimes with added sugars
FoodEx2 code: A02PG#F10.A077G
Food description: water sparkling type of packaging brand product name
Baseterm: carbonated bottled drinking water
FoodEx2 code: A03DX
Food description: strong fruit shake
Baseterm: fruit smoothies
FoodEx2 code: A03DF
Food description: scallops saint jacques flesh default roasted baked in oven deep frozen bought frozen department 18 c
Baseterm: scallop great
FoodEx2 code: A02HS#F03.A06HY$F28.A07GY$F28.A07KQ
Food description: rabbit leg pressure cooked chilled refrigerated cooled at 5 8 c in plastic film bought chilled fresh department 2 8 c
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F02.A07XQ$F19.A07PR$F28.A07GQ$F28.A07KP
Food description: rillettes pork chilled refrigerated cooled at 5 8 c fat reduced partially skimmed in plastic container commercial supermarket shop organic shop salt sodium reduced chilled fresh department 2 8 c
Baseterm: meat spread
FoodEx2 code: A026L#F04.A01RG$F10.A077C$F10.A0B8M$F19.A07PR$F22.A07SH$F28.A07KP
Food description: wheat bread roll
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y
Food description: wine red in glass in cardboard box tetrabrik
Baseterm: wine red
FoodEx2 code: A03MX#F18.A07NZ$F19.A07PF$F19.A07PV
Food description: syrup fruits or plants undiluted like teisseire pear sweetened with sugar sucrose in glass commercial supermarket shop organic shop
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F04.A01DP$F10.A077J$F19.A07PF$F22.A07SH
Food description: sausage turkey cooking method not applicable fat reduced
Baseterm: sausages
FoodEx2 code: A024F#F04.A01SQ$F10.A077C$F10.A0CRG
Food description: vermicelli
Baseterm: dairy desserts spoonable
FoodEx2 code: A02PV#F04.A031F$F04.A007M$F04.A019V
Food description: chicken aiguillette stir fried pan fried without fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: chicken fresh meat
FoodEx2 code: A01SP#F02.A07XS$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: oil olive in cardboard box tetrabrik brand product name
Baseterm: olive oils
FoodEx2 code: A036P#F18.A07NZ$F19.A07PV
Food description: puree from bananas and pears enriched
Baseterm: ready to eat fruit based meal for children
FoodEx2 code: A03RJ#F03.A06JG$F04.A01DP$F04.A01LD$F09.A0EXD$F09.A0EXF$F09.A0EXH$F09.A0EXL$F09.A0EXM$F09.A0EXN$F09.A0EXP$F09.A0EXS$F09.A0EXX$F09.A0EXY$F09.A0EXZF18.A07NN$F19.A07PFF23.A07TH
Food description: yoghurt plain fat free lactose free 1 ug vitamin d
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG
Food description: praline with almonds no packaging prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: candied or sugar preserved nuts
FoodEx2 code: A0F0L#F22.A07SY$F27.A014D$F28.A07HJ
Food description: potatoes deep fried actifry commercial supermarket shop organic shop surface extérieure grillée 2 frozen department 18 c
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07MZ$F22.A07SH$F26.A07XE$F28.A07GR$F28.A07GV$F28.A07KQ
Food description: peanuts fresh weighed with shells
Baseterm: peanuts
FoodEx2 code: A015H
Food description: rabbit meat roast
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ
Food description: white fish fried
Baseterm: whitefishes or coregonus
FoodEx2 code: A029Q#F28.A07GS
Food description: tomato puree concentrate fresh pureed mashed boiled
Baseterm: tomato paste
FoodEx2 code: A00ZF#F10.A166Y$F28.A07GL
Food description: pork spare ribs caramelised stewed chilled refrigerated cooled at 5 8 c in plastic film without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GM$F28.A07HJ$F28.A07KP
Food description: courgette cooking method not applicable preservation method home grown plant animal fished hunted picked
Baseterm: courgettes
FoodEx2 code: A00JR#F21.A0C6S$F21.A07RY$F24.A07VP
Food description: tilapia facets desc physical state form as quantified fillet cooking method stir fried sauted preservation method fresh
Baseterm: tilapias and similar
FoodEx2 code: A028A#F28.A07GT
Food description: quark half fat
Baseterm: quark
FoodEx2 code: A02QK#F10.A077H
Food description: seeds flesh default no packaging unsalted no salt added
Baseterm: oilseeds
FoodEx2 code: A015F#F03.A06HY$F10.A0CQE
Food description: viennese creme coffee in plastic container commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: custard
FoodEx2 code: A02PX#F04.A02MN$F04.A06MN$F19.A07PR$F22.A07SH$F28.A07KP
Food description: pork chop stir fried pan fried without fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film with visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F19.A07PR$F20.A0F4T$F26.A07XE$F28.A07GS$F28.A07KP
Food description: ramson fresh no treatment fished hunted picked
Baseterm: ramson
FoodEx2 code: A0DJH#F10.A166Y$F21.A07RY
Food description: tea herbal liquid plants spices commercial supermarket shop organic shop brand product name
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A03JK$F04.A0EZM$F22.A07SH
Food description: pear fresh compote no weetened steamed with skin
Baseterm: fruit compote pear
FoodEx2 code: A01PG#F10.A077K$F28.A07GP$F20.A07QE
Food description: vegetarian hamburger carre flesh fried
Baseterm: mixed vegetables fried
FoodEx2 code: A03YC#F28.A07GS
Food description: porridge with soya milk sweetened
Baseterm: porridge ready to eat
FoodEx2 code: A0F0V#F04.A000G$F04.A03TJ$F10.A077J
Food description: wine white diluted with water
Baseterm: wine white
FoodEx2 code: A03MV
Food description: water ice fruitjuice based
Baseterm: water based ice creams
FoodEx2 code: A036J#F04.A00KF$F04.A01BY$F10.A077J
Food description: semolina dumplings for soup
Baseterm: dumpling sweet
FoodEx2 code: A00CK
Food description: pork kassler fresh cooking method not applicable without visible fat
Baseterm: corned pork meat cooked
FoodEx2 code: A023M
Food description: sausage chipolata barbecued deep frozen in plastic container brand product name intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07MZ$F19.A07PR$F28.A07GZ$F28.A07KP$F28.A07KQ
Food description: sardine fillet cooking method not applicable preservation method without skin peel crust food ingredient source
Baseterm: european sardine
FoodEx2 code: A02DB#F03.A06JA$F20.A07QR$F24.A07VP
Food description: shrimp flesh grilled
Baseterm: shrimps common
FoodEx2 code: A02GB#F28.A07GZ
Food description: poppy bread roll
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F28.A07HC$F28.A07KQ
Food description: toffifee
Baseterm: pralines
FoodEx2 code: A034S
Food description: sauce warm pepper facets desc physical state form as quantified reconstituted from powder food production homemade type of milk liquid used water
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: sauce cold liquid chilled refrigerated cooled at 5 8 c mustard homemade
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A036V$F04.A03DL$F04.A044G$F22.A07SS$F28.A07KP
Food description: soya yoghurt facets desc flavoured added component plai ugar content no weetened fat content fat reduced enriched fortified not enriched fortified brandname productname known
Baseterm: soya yoghurt
FoodEx2 code: A03TV#F10.A077K
Food description: tomato
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F19.A07PH$F20.A07QF$F21.A0C6Y$F22.A07SS$F27.A00HR$F28.A07GL$F28.A07HF$F28.A07KY
Food description: potato product facets desc physical state form as quantified pureed mashed cooking method fattiest deep fried preservation method brandname productname
Baseterm: fries finger chips
FoodEx2 code: A011N#F03.A06JG$F28.A07GV
Food description: salad rocket
Baseterm: roman rocket
FoodEx2 code: A00LN
Food description: wafers homemade fat used know emi skimmed milk fat used known
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: pineapple canned canned i yrup flesh raw
Baseterm: canned or jarred pineapple
FoodEx2 code: A01PB#F06.A06XZ$F28.A07HS
Food description: white cottage cheese cow plain no weetened whole
Baseterm: cottage cheese
FoodEx2 code: A02QG
Food description: tomato cocktail dried or flakes flesh boiled
Baseterm: sun dried tomatoes
FoodEx2 code: A00ZG#F27.A00HY$F28.A07GL
Food description: soup from powder1
Baseterm: soups dry mixture uncooked
FoodEx2 code: A0B9J#F03.A06JD
Food description: seed sunflower
Baseterm: sunflower seeds
FoodEx2 code: A015L#F28.A07HS
Food description: salmon fillet stir fried pan fried without fat deep frozen without skin peel crust intérieur bien cuit 3 surface extérieure grillée 2 bought frozen department 18 c
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07MZ$F20.A07QR$F26.A07XE$F28.A07GS$F28.A07KQ
Food description: poultry minced meat
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F28.A07KY
Food description: syrup for pancakes
Baseterm: syrups
FoodEx2 code: A033Z
Food description: pork filet stir fried pan fried with fat deep frozen in plastic film intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: sauce bolognaise deep frozen homemade
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A036P$F04.A049S$F22.A07SS$F28.A07KQ
Food description: onion white facets desc physical state form as quantified flesh cooking method raw preservation method fresh
Baseterm: onions
FoodEx2 code: A00HC#F28.A07HS
Food description: whiting fillet roasted baked in oven chilled refrigerated cooled at 5 8 c without skin peel crust intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 bought chilled fresh department 2 8 c
Baseterm: whiting
FoodEx2 code: A02CG#F03.A06JA$F17.A07MY$F20.A07QR$F28.A07GY$F28.A07KP
Food description: pudding semolina without sauce vanilla whole
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A06VS$F04.A004F
Food description: sardines
Baseterm: canned sardines
FoodEx2 code: A0FBZ#F03.A06HY$F06.A06XJ$F19.A07PG$F20.A07QR$F22.A07SH
Food description: thickened milk for coffee liquid facets desc fat content partially skimmed brandname productname known
Baseterm: evaporated milk liquid unsweetened
FoodEx2 code: A02PF#F10.A077G
Food description: strawberry fruit drink
Baseterm: fruit soft drink mixed fruit
FoodEx2 code: A03EV
Food description: tuna albacore cut cooking method not applicable chilled refrigerated cooled at 5 8 c without skin peel crust bought ambient department
Baseterm: albacore
FoodEx2 code: A02DY#F03.A06JB$F20.A07QR$F24.A07VP$F28.A07KP
Food description: pasta italian filled dried or flakes boiled
Baseterm: dried stuffed pasta
FoodEx2 code: A007Y
Food description: yoghurt 1 5 fat
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG
Food description: sunflower margarine demi sel 51 60 in plastic container
Baseterm: margarines and similar
FoodEx2 code: A0F1G#F04.A037D$F07.A074Z$F10.A06HV$F10.A0CJK$F19.A07PR
Food description: onion normal frozen grated boiled
Baseterm: onions
FoodEx2 code: A00HC#F28.A07GL$F28.A07KZ$F28.A07KQ