disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: turkey filet breaded stir fried pan fried deep frozen homemade intérieur cuit à point 2 surface extérieure grillée 2 bought
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F22.A07SS$F26.A07XE$F28.A07GS$F28.A07HK$F28.A07KQ
Food description: whey liquid artificial flavour fruits plain artificial sugar light fat reduced
Baseterm: whey
FoodEx2 code: A0EZB#F08.A046M$F10.A077C$F10.A0CRG$F04.A06NQ
Food description: parsnip cut stewed fresh no treatment bought ambient department
Baseterm: parsnip roots
FoodEx2 code: A00QR#F03.A06JB$F10.A166Y$F28.A07GM
Food description: yoghurt with fruits cow cherry sweetened with intensive artificial sweetener skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GG$F08.A046M$F10.A077D$F19.A07PR$F22.A07SH
Food description: rice long white steamed canned not applicable ambient department
Baseterm: rice grain long grain
FoodEx2 code: A001F#F06.A0BA5$F28.A07GP$F28.A0BYP
Food description: yoghurt with fruits coulis or jam cow strawberry sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01MN$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: sausage boiled
Baseterm: sausages
FoodEx2 code: A024F#F28.A07GL
Food description: pastry based on laminated dough filled with meat
Baseterm: filled canapé
FoodEx2 code: A040E#F04.A0EYH$F04.A00CC
Food description: rundvlees om te stoven ns
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX
Food description: schnitzel meat stuffed
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F04.A00TQ$F04.A043V$F26.A07XE$F28.A07GS$F28.A07HK
Food description: pain d epices food production
Baseterm: gingerbread
FoodEx2 code: A00CT
Food description: tongue beef stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: bovine tongue
FoodEx2 code: A020S#F17.A07MX$F17.A07NA$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pea gree plit
Baseterm: garden peas dry
FoodEx2 code: A013J#F27.A012J
Food description: sauce warm curry reconstituted from powder water
Baseterm: curry sauce
FoodEx2 code: A045D#F28.A07MR
Food description: white bread italian unsweetened fibre c 2 5
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F10.A077K
Food description: yoghurt whipped flavoured cow apricot peach sweetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06KF$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: soup with oat grains
Baseterm: cereal products and grains based soup
FoodEx2 code: A041Y
Food description: tea red bush
Baseterm: rooibos infusion
FoodEx2 code: A03LT
Food description: tzaziki commercial fat used brand known plastics
Baseterm: tzatziki
FoodEx2 code: A0FDF#F19.A07PR
Food description: vegetable spread spread cereals whole not enriched fortified homemade
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F04.A000L$F10.A0F6D$F22.A07SS$F26.A07XD$F28.A0C6N
Food description: sausage raw pork cooked whole
Baseterm: cured ripened raw sausages
FoodEx2 code: A024V#F04.A01RG$F28.A0BA1
Food description: shalimar chicken jalfrezi
Baseterm: meat based dishes
FoodEx2 code: A03VV#F04.A01SP
Food description: whiting fillet stir fried pan fried with fat deep frozen without skin peel crust intérieur peu cuit saignant 1 surface extérieure grillée 2 bought frozen department 18 c
Baseterm: whiting
FoodEx2 code: A02CG#F03.A06JA$F17.A07MZ$F20.A07QR$F26.A07XE$F28.A07GS$F28.A07KQ
Food description: peppers yellow black white raw
Baseterm: capsicum annuum hot cultivars
FoodEx2 code: A0DMM
Food description: turkey filet roasted baked in oven deep frozen in plastic container intérieur cuit à point 2 surface extérieure grillée 2 bought frozen department 18 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F28.A07GY$F28.A07KQ
Food description: vegetables mixed dehydrated
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F28.A07GH
Food description: turkey breast without skin roasted with margarine
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F02.A07XS$F04.A0F1G$F20.A07QR$F28.A07GY
Food description: vegetables brawned
Baseterm: processed or preserved vegetables and similar
FoodEx2 code: A00ZA
Food description: soup clear with meat vermic and veg facets desc physical state form as quantified liquid food production homemade type of milk liquid used
Baseterm: soups ready to eat
FoodEx2 code: A041L#F03.A06JL$F26.A07XE
Food description: yoghurt with brewed fruit cow lemo weetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01BY$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: pork chop stir fried pan fried chilled refrigerated cooled at 5 8 c type of packaging with visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MX$F17.A07NA$F20.A0F4T$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tagliatelle with minced meat sauce
Baseterm: pasta cooked with mixed sauce
FoodEx2 code: A040Q#F04.A04GP$F04.A044C
Food description: strong beer vol 5 4
Baseterm: beer strong
FoodEx2 code: A03MD#F11.A07AC
Food description: tart egg liquer catering
Baseterm: sponge cake
FoodEx2 code: A00AQ#F04.A03NZ
Food description: rye bread pan fried
Baseterm: rye only bread and rolls
FoodEx2 code: A005F#F28.A07GS
Food description: yoghurt cow plain flavour no weetened whole fortified or enriched
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077A$F10.A077K
Food description: vegetable chilli ready meal cooked no rice
Baseterm: vegetable based dishes
FoodEx2 code: A03XX#F28.A07GX$F28.A07HB
Food description: vegetable puree assorti enriched
Baseterm: ready to eat vegetable based meal for children
FoodEx2 code: A03RD#F03.A06JG$F04.A00ZX$F04.A00JA$F04.A00HC$F04.A00KH$F04.A037D$F04.A03DL$F04.A0DMX$F04.A00PE$F04.A00PY$F09.A0EVG$F09.A0EVF$F18.A07NN$F19.A07PF$F23.A07TH
Food description: raisin
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME#F28.A07GL$F28.A07MR
Food description: yoghurt probiotic
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F04.A016D$F10.A077A$F10.A077J$F10.A16FQ
Food description: tofu fresh fried fat reduced not enriched fortified
Baseterm: tofu
FoodEx2 code: A03TT#F10.A077C$F10.A0CRG$F10.A0F6D$F10.A166Y$F28.A07GR
Food description: simple cereals which have been reconstituted with water and ready to eat fruit pur e
Baseterm: porridge water based ready to eat
FoodEx2 code: A0ESM#F04.A01QJ$F26.A07XD
Food description: salmon fresh small pieces of meat baked
Baseterm: salmons
FoodEx2 code: A0C75#F28.A07GX$F28.A07KX
Food description: pickled marinated vegetables racsource beetroots racsource garlic
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F27.A00GZ$F27.A00QG
Food description: roquefort raw milk aoc in paper
Baseterm: cheese roquefort
FoodEx2 code: A030K#F19.A07PL$RISKF04.A07VY
Food description: water sparkling in glass
Baseterm: carbonated bottled drinking water
FoodEx2 code: A03DX#F19.A07PF
Food description: pig leg low fat raw
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F02.A07XQ$F10.A077C
Food description: cowberry canned
Baseterm: canned or jarred fruit
FoodEx2 code: A01NN#F26.A07XD$F26.A07XE
Food description: saint moret whole in plastic container
Baseterm: cream cheese
FoodEx2 code: A02QZ#F10.A077A$F19.A07PR
Food description: pork roast roasted baked in oven chilled refrigerated cooled at 5 8 c in plastic container without visible fat intérieur cuit à point 2 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07NA$F19.A07PR$F20.A0F4V$F28.A07GY$F28.A07KP
Food description: sausages pork fried
Baseterm: sausages
FoodEx2 code: A024F#F28.A07GS
Food description: yoghurt greek
Baseterm: yoghurt
FoodEx2 code: A02NE#F01.A0C9L$F10.A077A$F10.A077K
Food description: sea bream fresh whole fried with skin
Baseterm: freshwater bream europe
FoodEx2 code: A027B#F03.A06HY$F28.A07GR$F20.A07QQ
Food description: potato small fry vacuum packed flesh cooked with fat
Baseterm: pan fried potato
FoodEx2 code: A011Q#F28.A07JK
Food description: pork chop stil fresh fried with visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR
Food description: pork meat frozen baked without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GX$F28.A07KQ
Food description: potato w skin boiled
Baseterm: main crop potatoes
FoodEx2 code: A00ZX#F04.A042P$F10.A0CJK$F20.A07QE$F28.A07GL
Food description: wafer filled cream vanilla in plastic film
Baseterm: waffles
FoodEx2 code: A00CQ#F04.A019H$F04.A02MK$F19.A07PR$F28.A07MA
Food description: white bread with wheat germ
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F04.A004Q
Food description: pork steak marinaded microwaved without visible fat
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F27.A01RG$F28.A07HB
Food description: pepper corns green
Baseterm: green pepper
FoodEx2 code: A019A
Food description: yogurt probiotic fruits vanilla no weetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F04.A04RK$F10.A077A$F10.A077K$F10.A16FQ
Food description: sauce acid sweetened fresh no treatment in plastic container commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A01LP$F10.A166Y$F19.A07PR$F22.A07SH$F28.A07KP
Food description: parsnip fried or woked
Baseterm: parsnip roots
FoodEx2 code: A00QR
Food description: vegetal cream liquid
Baseterm: blended margarine
FoodEx2 code: A039E#F03.A06JL
Food description: wholewheat pancakes
Baseterm: pancakes
FoodEx2 code: A00CL#F04.A004B
Food description: sauce roast
Baseterm: butter sauce
FoodEx2 code: A044B
Food description: processed cheese
Baseterm: processed cheese spreadable
FoodEx2 code: A031C#F03.A06JA$F10.A077A$F27.A02LV$F28.A07GX$F28.A07HK
Food description: oven chips thick cut frozen baked
Baseterm: fries finger chips
FoodEx2 code: A011N#F28.A07KQ
Food description: rice dried or flakes baked no fat used
Baseterm: processed rice based flakes
FoodEx2 code: A00DS#F28.A07GX
Food description: soft drinks carbonated
Baseterm: soft drinks with minor amounts of fruits or flavours
FoodEx2 code: A0EQN#F10.A06HS$F26.A07XD
Food description: vegetable spread facets desc type of packing in box brandname productname
Baseterm: fat emulsions and blended fats
FoodEx2 code: A039B#F26.A07XD
Food description: sausage chicken hen grilled chilled refrigerated cooled at 5 8 c in plastic container brand product name salt sodium content intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01SP$F17.A07MX$F17.A07NA$F19.A07PR$F28.A07GZ$F28.A07KP
Food description: yoghurt biogarde stir facets desc flavoured added component plai ugar content no weetened fat content whole enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077A$F10.A077K
Food description: sausage frying facets desc source cooking method deep fried
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GV
Food description: yoghurt flavoured cow chocolate dark sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MG$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: veal shoulder cooked with fat chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MV$F17.A07MY$F20.A0F4V$F26.A07XE$F28.A07KP$F28.A0BA1
Food description: oh la la
Baseterm: soft candies and analogues
FoodEx2 code: A0EQP
Food description: unripened cheese like vegetable fat product
Baseterm: imitation cheese
FoodEx2 code: A03TY
Food description: yoghurt with brewed fruit cow strawberry apricot sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01EA$F04.A01GF$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: yoghurt normal facets desc flavoured added component fruits sugar content artificial sugar light fat content very low fat enriched fortified vitamins enriched fortified mineral components brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F08.A046M$F09.A03SL$F10.A077H
Food description: pear canned canned in water brine compote sweetened raw
Baseterm: fruit compote pear
FoodEx2 code: A01PG#F06.A06YG$F10.A077J$F28.A07HS$F28.A0BYP
Food description: veal braising steak lean facets desc cooking method fattiest cooked with fat preservation method fresh
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR
Food description: saucisson dry horse chilled refrigerated cooled at 5 8 c whole no packaging
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01VE$F10.A077A$F28.A07KP
Food description: tuna and tomato sauce
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C
Food description: sprout bamboo canned canned in own juice flesh boiled
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F06.A169N$F27.A00RV$F28.A07GL
Food description: tiramisu sweetened whole homemade
Baseterm: cheese cream sponge cake
FoodEx2 code: A00AT#F04.A009X$F04.A02QH$F10.A077J
Food description: sanatogen gold
Baseterm: combination of vitamin and mineral only supplements
FoodEx2 code: A03SN#F33.A0C17
Food description: tofuyoghurt plain added vitamin and calcium
Baseterm: soya yoghurt
FoodEx2 code: A03TV
Food description: rye bread dark wholemeal
Baseterm: rye bread and rolls wholemeal
FoodEx2 code: A005H#F02.A06CM$F28.A07GX
Food description: sauce peanut facets desc physical state form as quantified liquid food production commercial fat used brandname productname type of milk liquid used
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F26.A07XE
Food description: skimmed milk celta brand
Baseterm: cow milk skimmed low fat
FoodEx2 code: A02MA
Food description: pear
Baseterm: pears
FoodEx2 code: A01DP#F03.A06JG$F10.A077K$F28.A07HS$F28.A07MP
Food description: tomato normal cooking method not applicable
Baseterm: globe tomato
FoodEx2 code: A00HR
Food description: shrimps crangon crangon flesh default cooking method not applicable chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: shrimps common
FoodEx2 code: A02GB#F03.A06HY$F24.A07VP$F28.A07KP
Food description: tea herbal liquid common nettle commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00PA$F22.A07SH
Food description: wild greens
Baseterm: wild chicories
FoodEx2 code: A00LH#F03.A06HY$F10.A166Y$F21.A07RV$F22.A07SS$F28.A07GL
Food description: pork filet migno tir fried pan fried without fat chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JA$F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pork meat to be braised fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR
Food description: white bread with bran
Baseterm: multigrain not only rye wheat bread and rolls
FoodEx2 code: A005Q#F09.A03SR$F18.A07NK$F19.A07PR$F28.A07GX
Food description: sweet potato boiled
Baseterm: sweet potatoes
FoodEx2 code: A010C#F28.A07GL
Food description: water mineral sparkling type of packaging brand product name
Baseterm: carbonated natural mineral water
FoodEx2 code: A03DS
Food description: whiting fillet stir fried pan fried with fat chilled refrigerated cooled at 5 8 c without skin peel crust intérieur bien cuit 3 surface extérieure très grillée 3 bought chilled fresh department 2 8 c
Baseterm: whiting
FoodEx2 code: A02CG#F03.A06JA$F17.A07NA$F20.A07QR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: rice white steamed dried semi dried ambient department
Baseterm: rice grain
FoodEx2 code: A001D#F28.A07GP$F28.A07KG
Food description: yogurt drinking fruits no weetened partially skimmed
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A04RK$F10.A077G$F10.A077K
Food description: sausage pork cooking method not applicable
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG
Food description: white wheaten bread with sesame seeds
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F04.A015K
Food description: sausage strasbourg pork beef boiled in water smoked no packaging normally salted purchase department
Baseterm: wiener sausage
FoodEx2 code: A026D#F04.A01QV$F04.A01RG$F10.A0CJK$F28.A07GL$F28.A07JV
Food description: semi hard cheese slice whole brand known
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F03.A06JA$F10.A077A
Food description: tea herbal liquid bee balm orange blossom prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F04.A00VT$F04.A0D7Y$F22.A07SY
Food description: varopa toast facets desc brandname productname known
Baseterm: crackers and breadsticks
FoodEx2 code: A005Y
Food description: sausage chipolata barbecued deep frozen in plastic container brand product name intérieur bien cuit 3 surface extérieure grillée 2 ambient department
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MX$F17.A07MZ$F19.A07PR$F28.A07GZ$F28.A07KQ
Food description: viennese creme chocolate in plastic container commercial supermarket shop organic shop ambient department
Baseterm: custard
FoodEx2 code: A02PX#F04.A02MN$F04.A06MF$F19.A07PR$F22.A07SH
Food description: prawns boiled flesh only
Baseterm: shrimps and prawns
FoodEx2 code: A02FX#F20.A07QD$F28.A07GL
Food description: single strength fruit concentrate blackcurrant not nas sugar 2 8g 100g
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F03.A06JL$F28.A07KF
Food description: old code do not use shreddies any brand not frosted not coco
Baseterm: processed wheat based flakes
FoodEx2 code: A00EF
Food description: sauce pale catering
Baseterm: white sauces
FoodEx2 code: A0F1N
Food description: veal meat stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JB$F17.A07MV$F17.A07MZ$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: sausage meat roasted baked in oven chilled refrigerated cooled at 5 8 c in plastic container intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F19.A07PR$F28.A07GY$F28.A07KP
Food description: sauce curry mayonnaise based facets desc physical state form as quantified liquid food production commercial fat used known brandname productname known type of fat used fat used known
Baseterm: curry sauce
FoodEx2 code: A045D#F03.A06JL
Food description: squash pumpkin cooked with fat fresh no treatment food ingredient source
Baseterm: pumpkins
FoodEx2 code: A00KH#F28.A07GR
Food description: tuna albacore slice steak stir fried pan fried with fat deep frozen without skin peel crust intérieur bien cuit 3 surface extérieure grillée 2 bought frozen department 18 c
Baseterm: albacore
FoodEx2 code: A02DY#F03.A06JA$F17.A07MZ$F20.A07QR$F26.A07XE$F28.A07GS$F28.A07KQ
Food description: veal olive meat fresh fried with visible fat
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR
Food description: pike perch fillet cooking method preservation method without skin peel crust intérieur cuit à point 2 surface extérieure grillée 2 bought purchase department
Baseterm: pike perch
FoodEx2 code: A027Y#F03.A06JA$F17.A07MZ$F20.A07QR
Food description: sausage based on liver veal
Baseterm: liver type sausage
FoodEx2 code: A025L#F04.A01XH
Food description: potatoes old roast frozen baked
Baseterm: potatoes
FoodEx2 code: A00ZT#F28.A07GX$F28.A07GY$F28.A07KQ
Food description: wheat flour durum
Baseterm: wheat flour durum
FoodEx2 code: A004C
Food description: water still unflavoured no packaging brand product name
Baseterm: drinking water
FoodEx2 code: A03DK#F26.A07XE
Food description: semi hard cheese cow cut
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F27.A02LV
Food description: salami facets desc source turkey fat content fat reduced
Baseterm: salami type sausage
FoodEx2 code: A024X
Food description: vegetable spread spread whole fortified enriched commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F28.A0C6N$F26.A07XD$F10.A0F6C
Food description: sauce roux liquid water broth no fat used
Baseterm: bechamel sauce
FoodEx2 code: A043X
Food description: raisin dried or flakes cooked
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME#F28.A0BA1
Food description: yoghurt mousse
Baseterm: other desserts spoonable
FoodEx2 code: A04NS#F04.A02NG$F28.A07LE
Food description: yoghurt farmer vanilla flavour no weetened
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06VS$F10.A077K
Food description: sliced processed cheese
Baseterm: processed cheese sliceable
FoodEx2 code: A031B
Food description: potatoes deep fried actifry homemade surface extérieure légèrement grillée 1 bought
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07MY$F22.A07SS$F26.A07XE$F28.A07GR$F28.A07GV
Food description: pollock slice steak cooked preservation method skin peel crust consumed nsp le niveau de cuisson extérieure food ingredient source
Baseterm: pollack pollock
FoodEx2 code: A02CE#F03.A06JA$F28.A0BA1
Food description: tea herbal liquid verbena commercial supermarket shop organic shop fished hunted picked
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A0D6D$F21.A07RY$F22.A07SH
Food description: courgette facets desc physical state form as quantified flesh cooking method fattiest stewed with fat preservation method fresh
Baseterm: courgettes
FoodEx2 code: A00JR#F28.A07GM
Food description: veal roast
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR
Food description: sauce warm hot liquid fresh no treatment crème fraiche onio affron white wine seafood homemade does not know if milk liquid has been used
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A02NC$F04.A00HC$F04.A01AR$F04.A03MV$F04.A0EZQ$F10.A166Y$F22.A07SS$F28.A0BA1
Food description: peanut roasted i hell
Baseterm: peanuts
FoodEx2 code: A015H#F18.A07NY$F28.A07GY
Food description: sirloi teak fried lean fat
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F03.A06JA$F28.A07GR
Food description: pine nuts
Baseterm: pine nut kernels and similar
FoodEx2 code: A014P
Food description: saveloy pork boiled fat reduced
Baseterm: wiener sausage
FoodEx2 code: A026D#F28.A07GL$F10.A077C$F10.A0CRG$F04.A01RG
Food description: tart with fruits and custard cherry food production
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A01GG$F04.A02PX
Food description: pepper sweet green barbecued chilled refrigerated cooled at 5 8 c brand product name with skin peel crust bought chilled fresh department 2 8 c
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A0F2Q$F20.A07QE$F28.A07GZ$F28.A07KP
Food description: water based diet apple
Baseterm: diet soft drinks with flavours
FoodEx2 code: A03FX
Food description: tomato and chilli sauce
Baseterm: tomato ketchup and related sauces
FoodEx2 code: A044P#F04.A00JB
Food description: yoghurt normal facets desc flavoured added component vanilla sugar content fat content skimmed enriched fortified vitamins brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H