disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: vegetables for nasi bami dried or flakes flesh boiled
Baseterm: dried herbs
FoodEx2 code: A016T#F03.A06JD$F28.A07GL
Food description: sauce warm pepper
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A018Z$F22.A07SS$F26.A07XE
Food description: tortilla chips wheat flour
Baseterm: tortilla chips
FoodEx2 code: A00FD
Food description: onion yellow straw boiled in water fresh no treatment bought ambient department
Baseterm: onions
FoodEx2 code: A00HC#F10.A166Y$F28.A07GL
Food description: yogurt cream fruits vanilla artificial sugar light very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F04.A019H$F04.A04RK$F08.A046M$F10.A077C$F10.A0CRG
Food description: potato
Baseterm: pan fried potato
FoodEx2 code: A011Q#F20.A07QR$F22.A07SH$F28.A07GR$F28.A07KQ
Food description: saus ns vmelk vet 2063
Baseterm: savoury sauce dry preparation
FoodEx2 code: A16GK#F04.A02LY$F04.A039D
Food description: sausage chipolata stir fried pan fried deep frozen in plastic container in plastic film intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: sausage chipolata stir fried pan fried chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tomato normal facets desc physical state form as quantified flesh cooking method roasted with fat preservation method fresh
Baseterm: globe tomato
FoodEx2 code: A00HR#F28.A07GY
Food description: potato small fry facets desc physical state form as quantified flesh cooking method fried preservation method vacuum packed brandname productname known
Baseterm: pan fried potato
FoodEx2 code: A011Q
Food description: waffles facets desc food production homemade fat used type of milk liquid used
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: savoury rice raw
Baseterm: rice grain
FoodEx2 code: A001D#F24.A07VV$F28.A07HS
Food description: sausage saucijs facets desc cooking method fried
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GS
Food description: pancake homemade water no milk liquid used
Baseterm: pancakes
FoodEx2 code: A00CL
Food description: salmon cut roasted baked in oven chilled refrigerated cooled at 5 8 c without skin peel crust intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 bought chilled fresh department 2 8 c
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JB$F17.A07MY$F20.A07QR$F28.A07GY$F28.A07KP
Food description: tomato cherry
Baseterm: preserved tomato whole or pieces
FoodEx2 code: A00ZC#F06.A06XJ$F10.A0CJK$F28.A0BA1$F28.A0BYP
Food description: yoghurt facets desc source cow flavoured added component vanilla sugar content fat content partially skimmed enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077G
Food description: shallot raw unprocessed fresh no treatment home grown plant animal fished hunted picked
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F10.A166Y$F21.A07RY$F21.A0C6S$F28.A07HS
Food description: yogurt probiotic fruits no weetened skimmed
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A16FQ$F10.A077K$F10.A077H$F10.A0CRG$F04.A04RK
Food description: sauce sweet sour liquid catering
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XD
Food description: seafood mixed boiled
Baseterm: seafood salad
FoodEx2 code: A03XN#F26.A07XE$F28.A07GL
Food description: sauce cream liquid commercial fat used plastics
Baseterm: cream sauce
FoodEx2 code: A044A#F19.A07PR
Food description: sauce liquid commercial unpacked
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XD
Food description: sauce warm hot liquid chilled refrigerated cooled at 5 8 c emmental chicken type of packaging commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A02YM$F04.A01SP$F22.A07SH$F28.A0BA1$F28.A07KP
Food description: sausage smoked facets desc source beef fat content whole
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP#F10.A077A
Food description: tea black red fruits prepared at a restaurant
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A04RK$F10.A0F2Y$F22.A07SP$F26.A07XE
Food description: potato fresh flesh microwaved without skin
Baseterm: potatoes
FoodEx2 code: A00ZT#F20.A07QR$F28.A07HB
Food description: tea white flowers used as vegetables commercial supermarket shop organic shop
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A0ESZ$F10.A0F2R$F22.A07SH
Food description: rice white vacuum packed reheated
Baseterm: rice grain
FoodEx2 code: A001D#F28.A07HD$F28.A07JK
Food description: white wine sauce with cream chicke tock
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A02ML$F04.A03MV$F04.A043G
Food description: sausage source cooked preservation method type of packaging brand product name normally salted nsp le niveau de cuisson intérieure nsp le niveau de cuisson extérieure purchase department
Baseterm: sausages
FoodEx2 code: A024F#F10.A0CJK$F28.A0BA1
Food description: ring shaped cake from batter
Baseterm: yeast leavened pastry
FoodEx2 code: A00BK#F19.A07PR$F26.A07XE$F28.A07GX
Food description: potato sweet cut stir fried pan fried with fat ambient department
Baseterm: sweet potatoes
FoodEx2 code: A010C#F03.A06JB$F26.A07XE$F28.A07GS
Food description: pancake made with semi skimmed milk and margarine
Baseterm: pancakes
FoodEx2 code: A00CL#F28.A07GS
Food description: sauce bolognese liquid homemade fat used
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F22.A07SS
Food description: waxgourd fresh
Baseterm: winter melon
FoodEx2 code: A00KN
Food description: sauce warm hot liquid chilled refrigerated cooled at 5 8 c mushroom common white paris onion tomato bacon tomato paste ham homemade does not know if milk liquid has been used
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A00TQ$F04.A00HC$F04.A00HR$F04.A023A$F04.A00ZF$F04.A022T$F22.A07SS$F28.A0BA1$F28.A07KP
Food description: tuna albacore whole cooking method not applicable dried semi dried without skin peel crust normally salted bought ambient department
Baseterm: dried fish
FoodEx2 code: A02JP#F03.A06HY$F10.A0CJK$F20.A07QR$F24.A07VP$F27.A02DY
Food description: potato crisps low fat
Baseterm: potato crisps or sticks
FoodEx2 code: A011L#F10.A077C
Food description: quark normal facets desc flavoured added component fruits flavoured added component vanilla sugar content sweetened fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: quark
FoodEx2 code: A02QK#F10.A077H$F10.A077J
Food description: sauce for vegetables warm facets desc physical state form as quantified reconstituted from powder food production homemade no fat used type of milk liquid used semi skimmed milk
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: water ice o tick vanilla in plastic container commercial supermarket shop organic shop
Baseterm: water based ice creams
FoodEx2 code: A036J#F03.A06JB$F04.A019H$F19.A07PR$F22.A07SH
Food description: sweetcorn baby freshand frozen boiled i alted water
Baseterm: sweet corn
FoodEx2 code: A00KP#F28.A07KQ
Food description: yeast brewer s flakes
Baseterm: baking yeast
FoodEx2 code: A049A#F28.A07LG
Food description: raisin dried
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME
Food description: tongue beef boiled in water deep frozen in plastic film chilled fresh department 2 8 c
Baseterm: bovine tongue
FoodEx2 code: A020S#F19.A07PR$F28.A07GL$F28.A07KP$F28.A07KQ
Food description: ready to eat meal mixed meal carrots and turkey
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: yogurt probiotic cereals no weetened
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F10.A077K$F10.A16FQ
Food description: yogurt fruits sweetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077G$F10.A077J
Food description: turnip boiled in water deep frozen home grown plant animal fished hunted picked
Baseterm: turnips
FoodEx2 code: A00RE#F21.A0C6S$F21.A07RY$F28.A07GL$F28.A07KQ
Food description: yogurt normal plain no weetened skimmed
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077H$F10.A077K$F10.A0CRG
Food description: soup thick semolina liquid homemade fat used water broth
Baseterm: cereal products and grains based soup
FoodEx2 code: A041Y#F04.A0ETL
Food description: sauce warm reconstituted from powder homemade fat used known broth fat used known
Baseterm: savoury sauces
FoodEx2 code: A043V#F22.A07SS$F26.A07XD
Food description: sugar powder icing sugar
Baseterm: sugar icing powder
FoodEx2 code: A032R
Food description: syrup fruit lemonade with sugar facets desc sugar content sweetened enriched fortified brandname productname
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F10.A077J
Food description: vegetables mashed pureed mashed winter squashes homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A0DLR
Food description: wholemeal bread
Baseterm: rye wheat bread and rolls wholemeal
FoodEx2 code: A005P#F28.A07GX
Food description: viennese creme chocolate in plastic container commercial supermarket shop organic shop purchase department
Baseterm: custard
FoodEx2 code: A02PX#F04.A02MN$F04.A06MF$F19.A07PR$F22.A07SH
Food description: spring onions fresh flesh stir fried sauted
Baseterm: bulb vegetables
FoodEx2 code: A00GX#F10.A166Y$F28.A07GT
Food description: sausage toulouse stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pork meat roasted baked in oven chilled refrigerated cooled at 5 8 c vacuum packed without air i avoury sauce in plastic container with visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JB$F06.A06XR$F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4T$F28.A07GY$F28.A07KP$F28.A07JK
Food description: yoghurt drink lactose free
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A0CQD
Food description: tuna canned in oil drained
Baseterm: canned jarred fish
FoodEx2 code: A0EYR#F28.A07GL
Food description: salami ferdi fuchs stockmeyer
Baseterm: salami type sausage
FoodEx2 code: A024X
Food description: sauce bolognaise chilled refrigerated cooled at 5 8 c in glass commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A049S$F19.A07PF$F22.A07SH$F28.A07KP
Food description: pudding cream without sauce vanilla sweetened partially skimmed
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A02ML$F04.A06VS$F10.A077J
Food description: roll brown wheat
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E
Food description: pepper chilli dried or flakes flesh
Baseterm: peppers dried
FoodEx2 code: A019K
Food description: red fruit jelly sauce sweetened
Baseterm: fruit compote mixed fruit
FoodEx2 code: A01PR#F03.A06JK$F10.A077J
Food description: pancakes normal facets desc food production homemade fat used known type of fat used fat used known type of milk liquid used
Baseterm: pancakes
FoodEx2 code: A00CL
Food description: oils for frying
Baseterm: blended frying oil fats
FoodEx2 code: A039J#F28.A07GR
Food description: vegetable juice canned
Baseterm: mixed vegetable juice
FoodEx2 code: A03CS#F28.A0BYP
Food description: veal noix stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F02.A07XQ$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: salt with herbs
Baseterm: salt flavoured
FoodEx2 code: A042V
Food description: onion normal fresh flesh shallow fried
Baseterm: onions
FoodEx2 code: A00HC#F10.A166Y$F28.A07GS
Food description: tsikoudia raki
Baseterm: spirits made from fruits other than stone fruits
FoodEx2 code: A0CSB#F19.A07PR$F21.A07RV$F22.A07SS
Food description: vinaigrette facets desc food production
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: pork escalope cooked preservation method type of packaging intérieur cuit à point 2 surface extérieure grillée 2 purchase department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JA$F17.A07MV$F17.A07MZ$F28.A0BA1
Food description: vegetables mashed pureed mashed pumpkin homemade home grown plant animal
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F21.A0C6S$F22.A07SS$F27.A00KH
Food description: snowball bottled
Baseterm: cocktail drink
FoodEx2 code: A03PN#F04.A031G$F04.A033Z$F04.A03FF$F04.A03PE$F18.A07NM
Food description: yoghurt normal facets desc flavoured added component fruits flavoured added component plai ugar content fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H
Food description: pasta barley shaped uncooked
Baseterm: dried pasta
FoodEx2 code: A007L
Food description: yogurt from sheep
Baseterm: yoghurt sheep milk plain
FoodEx2 code: A02NK#F03.A0CEE$F07.A071G$F18.A07NL$F19.A07PR$F28.A07JZ
Food description: ready to eat meal mixed meal tomatos carrots and chicken
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: wholemeal bread with sunflower seeds
Baseterm: rye wheat bread and rolls wholemeal
FoodEx2 code: A005P#F28.A07GX
Food description: strawberry fruit sauce
Baseterm: fruit sauce
FoodEx2 code: A046G
Food description: yogurt probiotic vanilla sweetened partially skimmed
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077G$F10.A077J$F10.A16FQ
Food description: trout steamed
Baseterm: trouts
FoodEx2 code: A029F#F28.A07GP
Food description: sacher cake
Baseterm: chocolate cake with fruits
FoodEx2 code: A00BH
Food description: tiramisu with fruits flesh default fruit food production
Baseterm: sponge cake
FoodEx2 code: A00AQ#F03.A06HY$F04.A02QH$F04.A03HG$F04.A03NM$F04.A04RK
Food description: tortellini facets desc cooking method boiled preservation method frozen
Baseterm: pasta with mixed or unspecified filling cooked
FoodEx2 code: A040Y#F28.A07GL$F28.A07KQ
Food description: yoghurt with fruits cow raspberry sugar reduced fat reduced partially skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01EP$F10.A077C$F10.A077M$F19.A07PR$F22.A07SH
Food description: roll gluten free
Baseterm: gluten free bread
FoodEx2 code: A005R#F28.A07KQ
Food description: sana sol d3 vitamin
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: wheat flour soft t 650
Baseterm: wheat flour white
FoodEx2 code: A003Y
Food description: saint nectaire pasteurized in plastic container
Baseterm: cheese saint nectaire
FoodEx2 code: A02XH#F19.A07PR$F25.A07VX
Food description: yoghurt flavoured cow cherry sweetened with intensive artificial sweetener skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MB$F08.A046M$F10.A077D$F19.A07PR$F22.A07SH
Food description: sauce warm liquid homemade no fat used water broth
Baseterm: savoury sauces
FoodEx2 code: A043V#F22.A07SS$F26.A07XD
Food description: yoghurt with fruits coulis or jam cow apricot sweetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01NA$F10.A077J$F19.A07PR$F22.A07SH
Food description: semi hard cheese cow slice 50 85
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F27.A02LV$F03.A06JA$F10.A077E
Food description: tomato cherry red raw unprocessed preservation method with skin peel crust home grown plant animal fished hunted picked
Baseterm: cherry tomatoes
FoodEx2 code: A00HY#F20.A07QE$F21.A07RY$F21.A0C6S$F28.A07HS
Food description: seed bread
Baseterm: multigrain not only rye wheat bread and rolls
FoodEx2 code: A005Q
Food description: sauce for potatos and brussels sprouts
Baseterm: savoury sauces
FoodEx2 code: A043V#F28.A07GM
Food description: probiotic milk like drinks
Baseterm: probiotic milk like drinks
FoodEx2 code: A02NR
Food description: yeast bouillon extract with vegetables
Baseterm: yeast extract
FoodEx2 code: A043P
Food description: pasta wholemeal dried or flakes baked
Baseterm: pasta wholemeal
FoodEx2 code: A04LC#F28.A07GX
Food description: surimi pâté
Baseterm: fish paste or surimi
FoodEx2 code: A02KE
Food description: quark for children facets desc flavoured added component fruits sugar content sweetened fat content enriched fortified mineral components enriched fortified vitamins brandname productname known
Baseterm: quark
FoodEx2 code: A02QK#F10.A077J
Food description: sauce tomato liquid homemade fat used known no milk liquid used fat used known
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F22.A07SS
Food description: sunflower seeds with salt
Baseterm: sunflower seeds
FoodEx2 code: A015L#F10.A0CJK$F20.A07QD
Food description: courgette stir fried pan fried with fat fresh no treatment with skin peel crust fished hunted picked
Baseterm: courgettes
FoodEx2 code: A00JR#F10.A166Y$F20.A07QE$F21.A07RY$F26.A07XE$F28.A07GS
Food description: white kidney bean canned in water
Baseterm: canned or jarred legumes
FoodEx2 code: A01AZ#F27.A0BAL
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content artificial sugar light fat content very low fat enriched fortified not enriched fortified brandname productname
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077H
Food description: tea herbal liquid mint plants homemade home grown plant animal
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XZ$F04.A03JK$F21.A0C6S$F22.A07SS
Food description: papaya fresh flesh raw
Baseterm: papayas
FoodEx2 code: A01LG#F28.A07HS
Food description: pudding with vanilla sauce fruits sweetened whole homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A04RK$F04.A06NQ$F04.A06VS$F10.A077J
Food description: pepper sweet red cooked with fat chilled refrigerated cooled at 5 8 c with skin peel crust bought ambient department
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A0F2S$F20.A07QE$F26.A07XE$F28.A07KP$F28.A0BA1
Food description: quark yoghurt facets desc flavoured added component fruits sugar content sweetened fat content enriched fortified brandname productname known
Baseterm: quark
FoodEx2 code: A02QK#F10.A077J
Food description: yogurt normal fruits plain no weetened very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077C$F10.A0CRG$F10.A077K$F04.A04RK
Food description: witlof raw
Baseterm: escaroles
FoodEx2 code: A00LE
Food description: salmon fried
Baseterm: salmons
FoodEx2 code: A0C75#F28.A07GS
Food description: roll with currants
Baseterm: buns
FoodEx2 code: A00BL
Food description: sea food cut cooked chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: processed or preserved seafood
FoodEx2 code: A0BZ4#F03.A06JB$F26.A07XD$F28.A07KP$F28.A0BA1
Food description: roll wholemeal cooked
Baseterm: leavened bread and similar
FoodEx2 code: A0BY0#F28.A0BA1
Food description: vinaigrette facets desc food production homemade fat used
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: vegetable spread canned spread plain whole not enriched fortified commercial fat used
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F10.A0F6D$F26.A07XD$F28.A0BYP$F28.A0C6N
Food description: veal roast stewed deep frozen in plastic container intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MT$F17.A07MY$F19.A07PR$F28.A07GM$F28.A07KP$F28.A07KQ
Food description: oil hazelnut
Baseterm: seed oils
FoodEx2 code: A036T#F27.A014L
Food description: sailor s beef home made
Baseterm: meat stew
FoodEx2 code: A03VY#F04.A00HC$F04.A00ZT$F04.A01QV$F04.A03MB
Food description: potato frozen flesh deep fried with skin
Baseterm: fries finger chips
FoodEx2 code: A011N#F28.A07KQ$F28.A07GV$F20.A07QQ
Food description: rice parboiled dried or flakes cooked with fat
Baseterm: rice grain parboiled
FoodEx2 code: A003E#F28.A07GR
Food description: salami aljaževa
Baseterm: mortadella type sausage
FoodEx2 code: A025Q
Food description: veal escalope stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film intérieur bien cuit 3 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MX$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: salad dressing vinegar oil reconstituted from powder commercial plastics
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A036N$F04.A044L$F19.A07PR
Food description: tomme de montagne cow no packaging brand product name
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F26.A07XE$F27.A02LV
Food description: rhubarb fresh cooked
Baseterm: rhubarbs
FoodEx2 code: A00SD#F28.A0BA1
Food description: wheat and rice cereal flakes fortified with vitamins calcium and iron
Baseterm: processed mixed cereal based flakes
FoodEx2 code: A00EM#F09.A0EVG$F09.A0EXH$F09.A0EXD$F27.A001N$F27.A001D
Food description: sponge not w meal not choc with marg butter icing
Baseterm: sponge cake roll
FoodEx2 code: A00BB#F28.A07HM
Food description: tea herbal antioxydant liquid commercial supermarket shop organic shop
Baseterm: tea decaffeinated infusion
FoodEx2 code: A03LE#F03.A06JL$F04.A01LH$F04.A03HT$F04.A01EY$F22.A07SH
Food description: warme saus met hv melk en vloeibaar vet 2077 2066
Baseterm: savoury sauce dry preparation
FoodEx2 code: A16GK#F04.A02LZ$F04.A039D
Food description: pork suking pig fresh barbecued without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GZ
Food description: soy drink facets desc physical state form as quantified liquid flavoured added component plai ugar content no weetened fat content whole enriched fortified vitamins enriched fortified mineral components brandname productname known
Baseterm: soya drink
FoodEx2 code: A03TJ#F03.A06JL$F10.A077A$F10.A077K
Food description: sour cherry
Baseterm: dried fruit
FoodEx2 code: A01MA#F27.A01GH
Food description: vitamin k
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXK
Food description: red fruit bar
Baseterm: cereal bars
FoodEx2 code: A00EY#F04.A04RK
Food description: soup clear with farinaceous products liquid homemade fat used milk broth
Baseterm: soups ready to eat
FoodEx2 code: A041L#F04.A0CDQ
Food description: sausage pork reheated canned in metal can metal tin aluminium etc normally salted intérieur peu cuit saignant 1 surface extérieure grillée 2 ambient department
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F10.A0CJK$F17.A07MT$F17.A07MZ$F19.A07PG$F28.A07HD$F28.A0BYP
Food description: sprits in plastic container
Baseterm: biscuits
FoodEx2 code: A009V#F19.A07PR
Food description: sauce cream mushroom liquid homemade semi skimmed milk
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A0ETG$F22.A07SS
Food description: rillettes duck chilled refrigerated cooled at 5 8 c whole in plastic container commercial supermarket shop organic shop brand product name normally salted chilled fresh department 2 8 c
Baseterm: meat spread
FoodEx2 code: A026L#F04.A01SR$F10.A077A$F10.A0CJK$F19.A07PR$F22.A07SH$F28.A07KP
Food description: stockcube powder fat content type of packaging salt sodium content
Baseterm: stock cubes or granulate bouillon base
FoodEx2 code: A043F