disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: pork steak collops fresh stir fried sauted
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GT$F10.A166Y
Food description: turkey strips
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F28.A07GR
Food description: pudding facets desc flavoured added component macaroo ugar content sweetened fat content whole food production commercial brandname productname known
Baseterm: other desserts spoonable
FoodEx2 code: A04NS#F10.A077A$F10.A077J$F26.A07XE
Food description: yoghurt flavoured source vanilla sweetened with sugar sucrose half skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06VS$F10.A077G$F10.A077J$F19.A07PR$F22.A07SH$F26.A07XD
Food description: tart with fruits pear prepared at a restaurant
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A01DP$F22.A07SP
Food description: sausage strasbourg pork boiled in water vacuum packed without air in plastic container normally salted chilled fresh department 2 8 c
Baseterm: wiener sausage
FoodEx2 code: A026D#F04.A01RG$F10.A0CJK$F19.A07PR$F28.A07GL$F28.A07JK$F28.A07KP
Food description: soup clear with vegetables facets desc physical state form as quantified liquid food production homemade fat used type of milk liquid used broth
Baseterm: mixed vegetables soup
FoodEx2 code: A041S#F03.A06JL
Food description: yoghurt facets desc flavoured added component fruits flavoured added component cream sugar content sweetened fat content cream enriched fortified enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: veal escalope stir fried pan fried with fat deep frozen in plastic container intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: wodka style liquor
Baseterm: vodka and vodka like spirits
FoodEx2 code: A03PH
Food description: sausage cocktail
Baseterm: frankfurt type sausage
FoodEx2 code: A026B#F04.A01RG$F06.A06XT$F10.A077A$F28.A0BYP
Food description: pasta noodles dried
Baseterm: asian style noodles other than glass noodles
FoodEx2 code: A007R
Food description: sausage toulouse stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MX$F17.A07NA$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: waffle coated flesh default prepared at a fast food sandwich shop street vendor
Baseterm: waffles
FoodEx2 code: A00CQ#F03.A06HY$F22.A07SK$F26.A07XE
Food description: yoghurt flavoured cow grapefruit pink no weetened no added sugar skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06PC$F10.A077D$F10.A077K$F19.A07PR$F22.A07SH
Food description: soft drink lemonade sparkling
Baseterm: soft drink cherry flavour
FoodEx2 code: A03FC
Food description: vegetable herb soup
Baseterm: mixed vegetables soup
FoodEx2 code: A041S
Food description: rashers smoked middle raw
Baseterm: bacon
FoodEx2 code: A022X#F28.A07HS$F28.A07JV
Food description: sauce peanut facets desc physical state form as quantified reconstituted from powder food production commercial no fat used brandname productname known type of milk liquid used water
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: rabbit filet stewed chilled refrigerated cooled at 5 8 c intérieur cuit à point 2 surface extérieure légèrement grillée 1 home grown plant animal
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F03.A06JA$F17.A07MV$F17.A07MY$F21.A0C6S$F26.A07XE$F28.A07GM$F28.A07KP
Food description: pastilles sugarfree unspecified
Baseterm: candies soft and hard
FoodEx2 code: A0EQQ#F10.A077L
Food description: sausage pork barbecued chilled refrigerated cooled at 5 8 c visible fat consumed intérieur cuit à point 2 surface extérieure grillée 2
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F17.A07MV$F17.A07MZ$F28.A07GZ$F28.A07KP
Food description: yogurt whole milk fortified with vitamin c
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F09.A03SL$F10.A077A
Food description: yogurt cream plai weetened partially skimmed brand known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F02.A0BZ3$F10.A077J$F10.A077G
Food description: wurst mit gemüse pilzen 10 fett
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N
Food description: tofu facets desc physical state form as quantified flesh cooking method fattiest boiled preservation method fresh brandname productname known
Baseterm: tofu
FoodEx2 code: A03TT#F28.A07GL
Food description: prawn penaeus spp
Baseterm: shrimps and prawns
FoodEx2 code: A02FX#F01.A0AFF
Food description: tuna in oil canned
Baseterm: canned jarred fish
FoodEx2 code: A0EYR#F02.A06AP$F06.A06XJ$F27.A02DX
Food description: pork sausage fried
Baseterm: sausages
FoodEx2 code: A024F#F28.A07GS
Food description: sausage from minced raw meat cooking method not applicable whole
Baseterm: mettwurst type sausage
FoodEx2 code: A024R
Food description: pork sausage ca 23 fat raw
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F04.A01RG$F07.A073L
Food description: tomato puree with herb
Baseterm: tomato puree
FoodEx2 code: A00ZD#F04.A04MA
Food description: saint moret whole in plastic container brand product name
Baseterm: cream cheese
FoodEx2 code: A02QZ#F10.A077A$F19.A07PR
Food description: salad dressing vinegar oil herbs liquid homemade fat used
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A036N$F04.A044L$F04.A04MA$F22.A07SS
Food description: wiener schnitzel pork
Baseterm: meat based dishes
FoodEx2 code: A03VV#F03.A06JA$F04.A007A$F04.A01RG$F04.A031G$F04.A039B$F28.A07HK
Food description: tzaziki liquid commercial fat used paper cardboard
Baseterm: tzatziki
FoodEx2 code: A0FDF#F19.A07PL$F19.A07PQ
Food description: poultry food products ground turkey cooked
Baseterm: turkey minced meat
FoodEx2 code: A04EC#F28.A07GG
Food description: zephir chocolate coated industry made
Baseterm: chocolate coated confectionery
FoodEx2 code: A034R#F04.A035H
Food description: water mineral carbonated
Baseterm: carbonated natural mineral water
FoodEx2 code: A03DS
Food description: turkey fillet fresh cooking method not applicable
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ
Food description: smoothie fruits banana strawberry homemade bought
Baseterm: fruit smoothies
FoodEx2 code: A03DF#F04.A01EA$F04.A01LC$F22.A07SS
Food description: courgette canned canned in water brine flesh boiled
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F27.A00JR$F28.A07GL
Food description: courgette facets desc physical state form as quantified flesh cooking method baked no fat used preservation method frozen
Baseterm: courgettes
FoodEx2 code: A00JR#F28.A07GX$F28.A07KQ
Food description: white pudding cooked in a microwave oven chilled refrigerated cooled at 5 8 c in plastic film chilled fresh department 2 8 c
Baseterm: weisswurst
FoodEx2 code: A025X#F19.A07PR$F28.A07HB$F28.A07KP
Food description: root vegetable canned canned in own juice flesh boiled
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F06.A169N$F27.A00QF$F28.A07GL
Food description: tzaziki liquid homemade milk
Baseterm: tzatziki
FoodEx2 code: A0FDF#F22.A07SS
Food description: pepper red or cayenne
Baseterm: peppers dried
FoodEx2 code: A019K
Food description: peas and carrots facets desc physical state form as quantified flesh cooking method reheated preservation method canned packing medium canned in water brine
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F06.A06XT$F28.A07HD
Food description: small beer vol 2 3
Baseterm: beer like beverages
FoodEx2 code: A03MN
Food description: potato dumpling boiled whole
Baseterm: potato based dishes
FoodEx2 code: A03VD#F28.A07GL$F26.A07XE
Food description: pancake thin like whaou chocolate dark chocolate chip in plastic container commercial supermarket shop organic shop ambient department
Baseterm: pancakes
FoodEx2 code: A00CL#F04.A034G$F04.A0C6P$F04.A0EQD$F19.A07PR$F22.A07SH$F28.A07LH$F28.A07MA
Food description: sausage smoked cooking method not applicable vacuum packed without air in plastic container chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F19.A07PR$F24.A07VP$F28.A07JK$F28.A07JV$F28.A07KP
Food description: wine red 10
Baseterm: wine red
FoodEx2 code: A03MX#F11.A07CC
Food description: tomato normal canned canned in own juice flesh stewed
Baseterm: preserved tomato whole or pieces
FoodEx2 code: A00ZC#F27.A00HR$F28.A07GM$F28.A0BYP
Food description: yoghurt normal facets desc flavoured added component fruits sugar content sweetened fat content partially skimmed enriched fortified probiotics enriched fortified vitamins brandname productname known
Baseterm: probiotic milk like drinks
FoodEx2 code: A02NR#F10.A077G$F10.A077J$F26.A07XD
Food description: pepper sweet yellow barbecued fresh no treatment with skin peel crust bought ambient department
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A0F5H$F10.A166Y$F20.A07QE$F28.A07GZ
Food description: yogurt normal cereals cocoa chocolate artificial sugar light whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F04.A03HG$F04.A0EQD$F08.A046M$F10.A077A$F10.A0CRG
Food description: saveloy polish pork reheated whole
Baseterm: knackwurst type sausage
FoodEx2 code: A025G#F28.A07HD$F04.A01RG
Food description: wafer
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: sour cream mona
Baseterm: sour cream plain
FoodEx2 code: A02NB
Food description: vension female fresh fried
Baseterm: roe deer meat
FoodEx2 code: A01SG#F28.A07GR
Food description: yoghurt facets desc source cow flavoured added component plai ugar content no weetened fat content skimmed enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077H$F10.A077K
Food description: soya milk fresh plain whole
Baseterm: soya drink
FoodEx2 code: A03TJ#F10.A077A$F10.A166Y
Food description: shallot cooked with fat preservation method food ingredient source
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F26.A07XE$F28.A0BA1
Food description: oat and date slice made with wholemeal flour and lemon juice
Baseterm: cereal bars mixed
FoodEx2 code: A00FA#F04.A002Z$F04.A004B$F04.A01HF$F04.A03AH$F04.A04RK
Food description: pepper
Baseterm: peppercorn black green and white and similar
FoodEx2 code: A018Y
Food description: tomato cherry red cooking method not applicable preservation method with skin peel crust bought ambient department
Baseterm: cherry tomatoes
FoodEx2 code: A00HY#F20.A07QE$F24.A07VP
Food description: poultry mortadella
Baseterm: mortadella type sausage
FoodEx2 code: A025Q
Food description: ready to eat tomato based sauce with vegetables and added fresh tomatos
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F28.A07GG
Food description: sardine pilchard
Baseterm: sardines and sardine type fishes
FoodEx2 code: A02DA
Food description: pork chop stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging with visible fat surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MZ$F20.A0F4T$F26.A07XE$F28.A07GS$F28.A07KP
Food description: spice paste curry paste
Baseterm: curry sauce
FoodEx2 code: A045D
Food description: oatmeal porridge
Baseterm: porridge water based ready to eat
FoodEx2 code: A0ESM#F04.A000G
Food description: sauce bolognese liquid homemade no fat used water
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F22.A07SS
Food description: sauce minced meat reconstituted from powder paper cardboard
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A04GP$F19.A07PL$F19.A07PQ
Food description: yoghurt flavoured cow coconut sweetened with intensive artificial sweetener homemade
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MM$F08.A046M$F22.A07SS
Food description: turkey fresh
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ
Food description: salad dressing mayonnaise liquid plastics
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F19.A07PR
Food description: potatoes mashed facets desc physical state form as quantified pureed mashed cooking method boiled preservation method fresh type of fat used no fat used type of milk liquid used semi skimmed milk
Baseterm: potato puree from potatoes
FoodEx2 code: A0C6K#F28.A07GL
Food description: sausage small low fat
Baseterm: sausages
FoodEx2 code: A024F#F10.A077C$F26.A07XD$F28.A07GG
Food description: peach cooking method fresh no treatment without skin peel crust bought
Baseterm: peaches and similar
FoodEx2 code: A01GL#F10.A166Y$F20.A07QF
Food description: salad dressing with chives
Baseterm: salad dressing low fat
FoodEx2 code: A045L#F04.A00XD$F22.A07SH
Food description: red kidney bean
Baseterm: kidney bean dry seeds
FoodEx2 code: A012V#F27.A0BAL
Food description: surmullet
Baseterm: mullets
FoodEx2 code: A02AD
Food description: protein fortified quark with fruits coulis or jam cow lemo weetened with intensive artificial sweetener skimmed 0 commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: quark
FoodEx2 code: A02QK#F04.A01BY$F04.A01MM$F04.A0EVD$F08.A046M$F10.A077D$F22.A07SH$F27.A02LV$F28.A07KP
Food description: ready to eat meal mixed meal pasta creamed spinach and cheese
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: soft drink with fruit juice orange facets desc sugar content sweetened enriched fortified not enriched fortified brandname productname known
Baseterm: fruit soft drink orange
FoodEx2 code: A03EL#F10.A077J
Food description: wheat rool wholemeal with oats and raisins
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: tomme fraiche fresh cheese sheep no packaging
Baseterm: fresh uncured cheese
FoodEx2 code: A02QF#F26.A07XE$F27.A02LV$F27.A02MC
Food description: oil and vinegar dressing
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: veal escalope stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container intérieur bien cuit 3 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MX$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pork back frozen fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR$F28.A07KQ
Food description: siroop 463 verdund 1 op 4
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F28.A07MR
Food description: scallop fresh flesh fried
Baseterm: scallops pectens
FoodEx2 code: A02HN#F28.A07GR
Food description: sauce cream liquid homemade broth semi skimmed milk
Baseterm: cream sauce
FoodEx2 code: A044A#F22.A07SS
Food description: poultry ham whole in plastic container salt sodium reduced
Baseterm: cooked cured or seasoned poultry meat
FoodEx2 code: A023S#F10.A077A$F10.A0B8M$F19.A07PR$F26.A07XE
Food description: oil frying like frial in plastic container
Baseterm: blended frying oil fats
FoodEx2 code: A039J#F19.A07PR
Food description: corn deep frozen
Baseterm: sweet corn
FoodEx2 code: A00KP#F28.A07KQ
Food description: rye rusks
Baseterm: rusk
FoodEx2 code: A006M#F04.A001K
Food description: vegetable musaka with apples carrots potatoes apples
Baseterm: ready to eat vegetable based meal for children
FoodEx2 code: A03RD#F03.A06JG$F04.A00QH$F04.A00ZX$F04.A01DJ$F04.A037D$F04.A038X$F04.A03DL$F04.A03QA$F18.A07NN$F19.A07PF$F23.A07TH
Food description: zip
Baseterm: sweet bars and other formed sweet masses
FoodEx2 code: A0EQR
Food description: pandora fish fried
Baseterm: sea bream
FoodEx2 code: A029V#F28.A07GR
Food description: sauce chasseur liquid preservation method prepared at a restaurant
Baseterm: mushrooms cooked sauce
FoodEx2 code: A044D#F03.A06JL$F04.A00HR$F04.A03MV$F04.A0DNB$F22.A07SP
Food description: soup clear with additions liquid commercial
Baseterm: soups ready to eat
FoodEx2 code: A041L
Food description: tuna facets desc physical state form as quantified slice cooking method cooking method not applicable preservation method canned packing medium
Baseterm: canned jarred fish
FoodEx2 code: A0EYR#F26.A07XD
Food description: sardines canned canned in oil small pieces of meat boiled
Baseterm: canned sardines
FoodEx2 code: A0FBZ#F28.A07KX$F28.A07GL$F06.A06XJ
Food description: porridge semolina facets desc flavoured added component plai ugar content sweetened fat content whole food production homemade
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A001M$F04.A02LY$F10.A077J
Food description: tea black plain no flavoured added component prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F10.A0F2Y$F22.A07SY
Food description: tomatoes mashed facets desc physical state form as quantified pureed mashed cooking method fattiest cooking method not applicable preservation method canned medium canned in own juice brandname productname salt content
Baseterm: tomato puree
FoodEx2 code: A00ZD#F28.A0BYP
Food description: spare ribs pork barbecued
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GX$F28.A0EJY
Food description: thick creamy twimpot yog full fat fruit serving
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A
Food description: yoghurt with fruits cow peach white no weetened no added sugar whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GM$F10.A077A$F10.A077K$F19.A07PR$F22.A07SH
Food description: shrimps plain canned
Baseterm: canned seafood
FoodEx2 code: A0BZ5#F27.A02GB
Food description: yoghurt with brewed fruit cow pineapple sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01LP$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: wheat bread
Baseterm: wheat bread and rolls semi brown
FoodEx2 code: A005D
Food description: vegetables mashed pureed mashed carrot courgette potato homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A00JR$F27.A00QH$F27.A00ZT
Food description: pork chop stir fried pan fried without fat deep frozen no packaging without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: red fruit jelly canned not applicable pureed mashed sweetened
Baseterm: fruit compote mixed fruit
FoodEx2 code: A01PR#F03.A06JK$F28.A0BYP$F28.A0C6N$F10.A077J
Food description: pig rib raw
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: rice jasmin
Baseterm: rice grain
FoodEx2 code: A001D#F28.A07GG$F28.A07HS
Food description: small almond filled pastry facets desc food production commercial fat used brandname productname known
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC#F26.A07XE
Food description: vitamin b complex vitals biologisch
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: soya milk dried or flakes powdered plain no weetened fat reduced not enriched fortified
Baseterm: soya drink
FoodEx2 code: A03TJ#F03.A06JD$F10.A077C$F10.A077K$F10.A0CRG$F10.A0F6D$F28.A07KG
Food description: peach canned not applicable compote sweetened boiled
Baseterm: fruit compote peach
FoodEx2 code: A01PM#F10.A077J$F28.A07GL
Food description: viennesse shortbread
Baseterm: biscuits sweet plain
FoodEx2 code: A009X
Food description: tea green fennel flowers used as vegetables seaweed commercial supermarket shop organic shop
Baseterm: non fermented tea infusion
FoodEx2 code: A03LD#F04.A00XL$F04.A0ESZ$F04.A00VA$F22.A07SH
Food description: turkey meat raw
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ
Food description: tuiles with almond no packaging prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: biscuit with inclusions filling or coating
FoodEx2 code: A00AE#F04.A0DYP$F22.A07SY
Food description: sauce hollondaise reconstituted from powder paper cardboard
Baseterm: hollandaise type sauce
FoodEx2 code: A045F#F19.A07PL$F19.A07PQ
Food description: yoghurt drinkable kidius drink with strawberry flavour
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ
Food description: vegetables mashed reconstituted from powder carrot in plastic container commercial supermarket shop organic shop ambient department
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F19.A07PR$F22.A07SH$F27.A00QH$F28.A07MR
Food description: red kidney beans dried boiled in unsalted water
Baseterm: kidney bean dry seeds
FoodEx2 code: A012V#F27.A0BAL
Food description: sauce mushroom liquid homemade fat used known water fat used known
Baseterm: mushrooms cooked sauce
FoodEx2 code: A044D#F22.A07SS
Food description: salad dressing facets desc flavoured added component plain fat content 50 preparation production purchase commercial supermarket shop organic shop
Baseterm: salad dressing
FoodEx2 code: A045K#F22.A07SH
Food description: seafood shrimp raw
Baseterm: shrimps common
FoodEx2 code: A02GB#F28.A07HS
Food description: soup thick potato sour liquid homemade water semi skimmed milk
Baseterm: potato soup
FoodEx2 code: A041P
Food description: sauce tomato warm with vegetables facets desc physical state form as quantified liquid food production
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F03.A06JL
Food description: sprouts bean facets desc physical state form as quantified flesh cooking method stir fried sauted preservation method vacuum packed
Baseterm: mung bean sprouts
FoodEx2 code: A00SR#F28.A07GT
Food description: wheat semolina porridge made with follow on formula
Baseterm: simple cereals for infants or children reconstituted
FoodEx2 code: A0BZE
Food description: whiting fillet cooked chilled refrigerated cooled at 5 8 c without skin peel crust intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: whiting
FoodEx2 code: A02CG#F03.A06JA$F17.A07MZ$F20.A07QR$F28.A0BA1$F28.A07KP
Food description: rice for risotto
Baseterm: rice grain glutinous
FoodEx2 code: A0F6M
Food description: yoghurt normal facets desc flavoured added component cake flavoured added component fruits flavoured added component plai ugar content sweetened fat content whole enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: tongue beef stewed preservation method type of packaging nsp le niveau de cuisson intérieure nsp le niveau de cuisson extérieure purchase department
Baseterm: bovine tongue
FoodEx2 code: A020S#F28.A07GM
Food description: yoghurt greek facets desc flavoured added component honey flavoured added component nuts sugar content sweetened fat content cream enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: tilsiter slice
Baseterm: cheese tilsit
FoodEx2 code: A02XQ#F03.A06JA
Food description: potato sliced facets desc physical state form as quantified flesh cooking method fattiest boiled preservation method packed in air or gas brandname productname know kin consumed without skin
Baseterm: potato boiled
FoodEx2 code: A011P
Food description: yoghurt normal facets desc flavoured added component vanilla sugar content sweetened fat content enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077J
Food description: pharmaton kiddi
Baseterm: mixed supplements formulations
FoodEx2 code: A03TC#F03.A06JH$F04.A03SL$F04.A03SM$F04.A03SY$F04.A0EXH$F04.A0EXL$F04.A0EXM$F04.A0EXS$F04.A0EXT$F04.A0EXV$F04.A0EXX$F04.A0EXY
Food description: sausages eintopt snibbles meica
Baseterm: sausages
FoodEx2 code: A024F