disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: salmon fillet roasted baked in oven chilled refrigerated cooled at 5 8 c without skin peel crust intérieur peu cuit saignant 1 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07MZ$F20.A07QR$F28.A07GY$F28.A07KP
Food description: turkey filet roasted baked in oven deep frozen intérieur cuit à point 2 surface extérieure légèrement grillée 1 home grown plant animal
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MY$F21.A0C6S$F28.A07GY$F28.A07KQ
Food description: thai green chicken curry retail takeaway
Baseterm: rice meat and vegetables meal
FoodEx2 code: A041J
Food description: yoghurt drinking facets desc flavoured added component plai ugar content no weetened fat content partially skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077G$F10.A077K$F26.A07XD
Food description: pepper chilli red raw unprocessed fresh no treatment bought ambient department
Baseterm: chili peppers
FoodEx2 code: A00JB#F10.A0F2S$F10.A166Y$F28.A07HS
Food description: soft cheese cow slice whole brand known
Baseterm: soft ripened cheese
FoodEx2 code: A02RH#F03.A06JA$F10.A077A$F27.A02LV
Food description: yoghurt drinking facets desc flavoured added component dried fruit sugar content artificial sugar light fat content skimmed enriched fortified vitamins brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077H
Food description: pike fillet reheated
Baseterm: pike
FoodEx2 code: A027T#F03.A06HZ$F28.A07HD
Food description: rosti round
Baseterm: roesti
FoodEx2 code: A011M#F22.A07SH$F28.A07GR$F28.A07KQ
Food description: turkey filet stir fried pan fried deep frozen in plastic container in plastic film intérieur cuit à point 2 surface extérieure légèrement grillée 1 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MY$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: wheat flour farina
Baseterm: wheat flour white
FoodEx2 code: A003Y#F26.A07XE$F28.A07GY
Food description: pudding cream with chocolate sauce cocoa chocolate sweetened whole
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A02ML$F04.A03HG$F04.A06MF$F10.A077J
Food description: petit suisse flavoured apricot sweetened with sugar sucrose fat content brand product name
Baseterm: quark
FoodEx2 code: A02QK#F04.A06KE$F10.A077E$F10.A077J$F26.A07XE
Food description: potatoes spring
Baseterm: new potatoes
FoodEx2 code: A00ZV
Food description: waffle coated with chocolate flesh default prepared at a fast food sandwich shop street vendor
Baseterm: waffles
FoodEx2 code: A00CQ#F03.A06HY$F22.A07SK$F26.A07XE$F28.A07HP
Food description: vitamin b piece
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXP$F04.A0EXQ$F04.A0EXR$F04.A0EXS$F04.A0EXT$F04.A0EXV$F04.A0EXX$F04.A0EXY
Food description: veal cutlet breaded and fried without visible fat
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR$F28.A07HK
Food description: tuna facets desc physical state form as quantified slice steak cooking method stir fried sauted preservation method canned packing medium canned in oil
Baseterm: canned jarred fish
FoodEx2 code: A0EYR#F06.A06XJ$F28.A07GT
Food description: sauce carbonara liquid tetra pak
Baseterm: cheese sauce
FoodEx2 code: A043Y#F04.A022V$F04.A031G$F19.A07PN
Food description: pork meat to be grilled fried fresh baked with visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GX
Food description: yoghurt flavoured source apricot sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06KE$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F26.A07XD
Food description: vegetable mix mexico frozen
Baseterm: vegetable based dishes
FoodEx2 code: A03XX#F28.A07KQ
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content sweetened fat content skimmed enriched fortified probiotics brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077H$F10.A077J
Food description: short pastry spelt grain biscuit with red currant jelly
Baseterm: biscuit with inclusions filling or coating
FoodEx2 code: A00AE#F28.A07GX
Food description: vegetable spread canned flesh very low fat vitamins commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F09.A0EVG$F10.A077C$F10.A0CRG$F26.A07XD$F28.A0BYP$F28.A0C6N
Food description: wheat bread with sunflower seeds
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F04.A015L
Food description: roll mixed grain wheat
Baseterm: mixed wheat and rye bread and rolls
FoodEx2 code: A005M#F04.A015K$F17.A0CQX$F28.A07GX
Food description: turkey filet stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure légèrement grillée 1 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MY$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tuna facets desc physical state form as quantified small pieces of meat cooking method fattiest cooking method not applicable preservation method vacuum packed
Baseterm: tuna
FoodEx2 code: A02DX
Food description: special coffee drink cappuccino unsweetened whole fat milk
Baseterm: coffee drink cappuccino
FoodEx2 code: A03KH
Food description: sausages cypriot smoked sausages
Baseterm: cured ripened raw sausages
FoodEx2 code: A024V
Food description: waffle filled with cocoa cream and chocolate coating
Baseterm: filled chocolate
FoodEx2 code: A034Q
Food description: sauce for wereldgerecht facets desc physical state form as quantified brandname productname known type of fat used no fat used
Baseterm: teriyaki sauce
FoodEx2 code: A044T
Food description: soft drink with fruit juice
Baseterm: diet soft drinks with fruit juice
FoodEx2 code: A03FV#F08.A046M$F22.A07SH$F28.A07HR
Food description: red wine kir blackcurrant
Baseterm: cocktail drink
FoodEx2 code: A03PN#F04.A03MX$F04.A03NT$F04.A01FN
Food description: veal meat blanquette stewed chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JB$F17.A07MT$F17.A07MY$F20.A0F4V$F28.A07GM$F28.A07KP
Food description: water with vitamins and minerals added
Baseterm: fortified bottled water
FoodEx2 code: A03GC
Food description: yoghurt with fruits cow cherry no weetened no added sugar skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GG$F10.A077D$F10.A077K$F19.A07PR$F22.A07SH
Food description: olives bread
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F04.A01BP$F10.A0CJK$F10.A0F6D$F19.A07PL$F21.A0C6Y
Food description: sardines canned in oil
Baseterm: canned jarred fish
FoodEx2 code: A0EYR
Food description: wok vegetables with carrot pea waterchestnut bambushoots capsicum mushroom
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F04.A00JA$F04.A00QH$F04.A00RV$F04.A00TQ$F04.A012J$F04.A014J$F24.A07VSF28.A07KQ
Food description: vegetable puree
Baseterm: creamed vegetable mix
FoodEx2 code: A03XY#F28.A07GS
Food description: tomato normal facets desc physical state form as quantified flesh cooking method fried preservation method canned packing medium canned in own juice
Baseterm: globe tomato
FoodEx2 code: A00HR#F28.A07GS
Food description: yogurt fruits artificial sugar light partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F08.A046M$F10.A077G$F10.A0CRG
Food description: onion red deep fried fresh no treatment food ingredient source
Baseterm: onions
FoodEx2 code: A00HC#F10.A0F2S$F10.A166Y$F28.A07GV
Food description: yoghurt flavoured cow lemo weetened with sugar sucrose half skimmed in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06QE$F10.A077G$F10.A077J$F19.A07PR$F22.A07SH
Food description: potato product dried or flakes pureed mashed boiled water whole no fat used
Baseterm: potato puree from flakes or powder
FoodEx2 code: A0C6J#F04.A03DK$F28.A07GL
Food description: waffle soft facets desc food production commercial fat used brandname productname
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: paksoi sh 81 facets desc physical state form as quantified flesh cooking method stir fried sauted preservation method
Baseterm: pak choi
FoodEx2 code: A00GJ#F28.A07GT
Food description: water mineral facets desc brandname productname
Baseterm: still natural mineral water
FoodEx2 code: A03DR
Food description: tilapia facets desc physical state form as quantified fillet cooking method griddled no fat used preservation method frozen
Baseterm: tilapias and similar
FoodEx2 code: A028A#F28.A07HA$F28.A07KQ
Food description: sap multivruchten niet verrijkt
Baseterm: mixed fruit juice
FoodEx2 code: A03AN
Food description: spinach frozen flesh cooked without fat
Baseterm: spinaches
FoodEx2 code: A00MJ#F10.A077D$F28.A07KQ$F28.A0BA1
Food description: radish oriental raw unprocessed home grown plant animal
Baseterm: daikon
FoodEx2 code: A00QY#F21.A0C6S$F28.A07HS
Food description: potato product fresh flesh boiled
Baseterm: potato boiled
FoodEx2 code: A011P
Food description: zucchini tomato sauce
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C
Food description: water mineral unflavoured in glass
Baseterm: natural mineral water
FoodEx2 code: A03DQ#F19.A07PF
Food description: salad dressing cream sour liquid plastics
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A02NB$F19.A07PR
Food description: sauce hawai condensed in bottle
Baseterm: mayonnaise hollandaise and related sauces
FoodEx2 code: A0F1M#F04.A044P$F19.A07PF
Food description: salmon facets desc physical state form as quantified slice cooking method cooking method not applicable preservation method vacuum packed
Baseterm: smoked salmon
FoodEx2 code: A02KF
Food description: turnip raw unprocessed chilled refrigerated cooled at 5 8 c bought ambient department
Baseterm: turnips
FoodEx2 code: A00RE#F28.A07HS$F28.A07KP
Food description: tea herbal liquid strawberry commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A01EA$F22.A07SH
Food description: rice with meat 3
Baseterm: rice and meat meal
FoodEx2 code: A041H
Food description: veal or beef grilled sirloin
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F28.A07HA
Food description: salty cracker snacks
Baseterm: crackers and breadsticks
FoodEx2 code: A005Y
Food description: puffed rice textured bread
Baseterm: puffed rice textured bread
FoodEx2 code: A006K
Food description: shallots raw
Baseterm: shallots
FoodEx2 code: A00HF
Food description: olives green fresh no treatment bought frozen department 18 c
Baseterm: table olives ready for consumption
FoodEx2 code: A01BQ#F10.A0F2Q$F10.A166Y$F28.A07KQ
Food description: yoghurt with fruits cow coconut sweetened with sugar sucrose whole type of packaging commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A014K$F04.A04RK$F10.A077A$F10.A077J$F22.A07SH
Food description: yoghurt cow fruits flavour no weetened
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F04.A06NQ$F10.A077K
Food description: syrups facets desc sugar content artificial sugar light enriched fortified not enriched fortified brandname productname known
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F08.A046M
Food description: pave au poivre preservation method type of packaging brand product name
Baseterm: cured ripened raw sausages
FoodEx2 code: A024V#F04.A019C
Food description: protein free milk powdered plain no flavoured added component commercial supermarket shop organic shop ambient department
Baseterm: dietary foods for special medical purposes
FoodEx2 code: A03SD#F03.A06JD$F04.A02LV$F22.A07SH$F26.A07XE
Food description: vegetal cream
Baseterm: traditional margarine
FoodEx2 code: A039D#F10.A0CQE
Food description: soup thick with additions liquid homemade milk water
Baseterm: soups ready to eat
FoodEx2 code: A041L
Food description: watermelon juice
Baseterm: other fruit juices
FoodEx2 code: A04PN#F26.A07XE
Food description: yogurt normal very low fat brand known
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F10.A077C$F10.A0CRG
Food description: yoghurt flavoured cow vanilla sweetened with intensive artificial sweetener skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06VS$F08.A046M$F10.A077D$F19.A07PR$F22.A07SH
Food description: potatoes pan fried deep fried homemade without skin peel crust surface extérieure très grillée 3 bought
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07NA$F20.A07QF$F22.A07SS$F28.A07GR
Food description: radish white mooli raw
Baseterm: radishes
FoodEx2 code: A00QV
Food description: tortilla chips no packaging
Baseterm: corn chips
FoodEx2 code: A00FC
Food description: sauce fries whole type of packaging brand product name purchase department
Baseterm: white sauces
FoodEx2 code: A0F1N#F10.A077A$F10.A077J
Food description: palet in cardboard commercial supermarket shop organic shop
Baseterm: butter biscuits
FoodEx2 code: A009Y#F19.A07PQ$F22.A07SH
Food description: veal meat fresh fried
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR
Food description: split peas dried raw
Baseterm: garden peas dry
FoodEx2 code: A013J#F27.A012J$F28.A07GL
Food description: tea green lemon commercial supermarket shop organic shop brand product name
Baseterm: non fermented tea infusion
FoodEx2 code: A03LD#F04.A01BY$F22.A07SH
Food description: pollack coated with breadcrumbs hussmann hahne
Baseterm: fish and seafood based dishes
FoodEx2 code: A03XJ#F04.A0FAM
Food description: ready brek chocolate dry weight
Baseterm: oat porridge
FoodEx2 code: A00EQ#F02.A06DX
Food description: whole milk pasteurised summer
Baseterm: cow milk whole
FoodEx2 code: A02LY#RISKF04.A07VX
Food description: white fish fried breaded
Baseterm: whitefishes or coregonus
FoodEx2 code: A029Q#F28.A07GS$F28.A07HK
Food description: pork meat to be grilled fried frozen fried without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR$F28.A07KQ
Food description: pineapple facets desc physical state form as quantified flesh cooking method stewed with fat preservation method canned packing medium
Baseterm: canned or jarred pineapple
FoodEx2 code: A01PB#F28.A07GM
Food description: sausage sauce no added fat
Baseterm: continental european brown cooked sauce gravy
FoodEx2 code: A043Z#F04.A024F$F10.A077C
Food description: sausage frying facets desc source pork cooking method shallow fried
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GS
Food description: water mineral still flavoured blackcurrant sweetened with intensive artificial sweetener in plastic container
Baseterm: flavoured bottled water
FoodEx2 code: A03DY#F04.A06LV$F08.A046M$F19.A07PR
Food description: pork shank stewed chilled refrigerated cooled at 5 8 c no packaging without visible fat nsp le niveau de cuisson intérieure nsp le niveau de cuisson extérieure chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F02.A07XQ$F20.A0F4V$F26.A07XE$F28.A07GM$F28.A07KP
Food description: sauce liquid homemade water
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XD$F22.A07SS
Food description: wholemeal muffins toasted
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E#F04.A00BC
Food description: sauce tomato and basil for canned fish in plastic container ambient department
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A00VV$F19.A07PR
Food description: sausage boiled ordinary pork beef cooking method not applicable
Baseterm: sausages
FoodEx2 code: A024F#F28.A07GL
Food description: sauce cheese liquid fresh no treatment prepared at a restaurant
Baseterm: cheese sauce
FoodEx2 code: A043Y#F03.A06JL$F10.A166Y$F22.A07SP
Food description: tiramisu cocoa chocolate sweetened homemade
Baseterm: cheese cream sponge cake
FoodEx2 code: A00AT#F04.A02QH$F04.A009X$F10.A077J$F04.A03HG
Food description: tart with fruits coconut work school student canteen
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A014K$F22.A07SQ
Food description: vegetables mashed pureed mashed potato celeriac homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A00QJ$F27.A00ZT
Food description: salt pastry
Baseterm: herrings
FoodEx2 code: A02DE#F28.A07GY
Food description: tomato ketchup liquid brand known paper cardboard
Baseterm: tomato ketchup and related sauces
FoodEx2 code: A044P#F19.A07PL$F19.A07PQ
Food description: tea black mint commercial supermarket shop organic shop brand product name
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A00XZ$F10.A0F2Y$F22.A07SH
Food description: speculaas ordinary
Baseterm: speculaas
FoodEx2 code: A00AD
Food description: saucisson dry pork chilled refrigerated cooled at 5 8 c fat reduced partially skimmed no packaging
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077C$F28.A07KP
Food description: yogurt cream fruits no weetened skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F04.A04RK$F10.A077H$F10.A077K$F10.A0CRG
Food description: veal fillet fresh fried
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06HZ$F28.A07GR
Food description: potatoes deep fried commercial supermarket shop organic shop brand product name surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07NA$F22.A07SH$F28.A07GV$F28.A07KP
Food description: prawns i hell cooked chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: prawn northern
FoodEx2 code: A02FZ#F03.A06HY$F28.A07KP$F28.A0BA1
Food description: yoghurt normal sweetened skimmed fortified or enriched
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077H$F10.A077J
Food description: shallot roasted baked in oven fresh no treatment home grown plant animal fished hunted picked
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F10.A166Y$F21.A0C6S$F21.A07RY$F28.A07GY
Food description: seed lin grated raw
Baseterm: linseeds
FoodEx2 code: A015G#F28.A07HS$F28.A07KZ
Food description: water surface water
Baseterm: unbottled water
FoodEx2 code: A04PV
Food description: seaweeds cooking method not applicable dried semi dried ambient department
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F24.A07VP$F27.A00VA
Food description: salmon unspecified canned in brine fish only
Baseterm: canned salmon
FoodEx2 code: A0FBS#F06.A06XT
Food description: rice flour flake
Baseterm: rice flour
FoodEx2 code: A003F
Food description: sea food cut cooked preservation method food ingredient source
Baseterm: processed or preserved seafood
FoodEx2 code: A0BZ4#F03.A06JB$F28.A0BA1
Food description: rillettes salmon
Baseterm: fish pâté
FoodEx2 code: A03XV#F04.A0C75
Food description: rye wheat bread crisp
Baseterm: rye wheat bread and rolls wholemeal
FoodEx2 code: A005P
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content sweetened fat content enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077J$F26.A07XD
Food description: wok vegetables with carrot champignon onio weet pepper and pea
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F04.A00HC$F04.A00JA$F04.A00QH$F04.A00TQ$F04.A012J$F24.A07VSF28.A07KQ
Food description: wine new young
Baseterm: cider
FoodEx2 code: A03ND
Food description: sauce for meals ready made jar no tomato
Baseterm: white sauces
FoodEx2 code: A0F1N#F22.A07SH
Food description: sladko jelly like but with whole preserved fruits and more sugar of strawberries
Baseterm: jam strawberries
FoodEx2 code: A01MN#F03.A06HY$F06.A06XY$F08.A032J$F18.A07NN$F19.A07PF$F28.A07GL$F28.A0BYP
Food description: pepper sweet orange
Baseterm: sweet peppers
FoodEx2 code: A00JA#F03.A06JC$F19.A07PR$F20.A07QE$F20.A07QQ$F28.A07HS
Food description: whitefish drawn hot smoked
Baseterm: smoked fish
FoodEx2 code: A0EYS#F20.A07QP$F27.A029Q
Food description: potato purree
Baseterm: potato puree
FoodEx2 code: A0C6H
Food description: rye bread with rye and wheat flour
Baseterm: rye wheat bread and rolls wholemeal
FoodEx2 code: A005P
Food description: pork chop stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur peu cuit saignant 1 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MT$F17.A07NA$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: vegetable spread canned spread whole commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F26.A07XD$F28.A0BYP$F28.A0C6N
Food description: pork minced meat stir fried pan fried with fat preservation method type of packaging inside medium purchase department
Baseterm: pig minced meat
FoodEx2 code: A04AC#F17.A07MV$F28.A07HA
Food description: yoghurt plain cow sugar content homemade
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F22.A07SS
Food description: vegetables mashed pureed mashed carrot potato onion homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A00HC$F27.A00QH$F27.A00ZT
Food description: old potatoes average raw
Baseterm: main crop potatoes
FoodEx2 code: A00ZX
Food description: sandwich spread
Baseterm: chutneys
FoodEx2 code: A045Q
Food description: red echinacea andsea buckthor yrup tablespoon
Baseterm: mixed supplements formulations
FoodEx2 code: A03TC#F04.A01FZ$F04.A03SS
Food description: puff pastry frozen penny
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC#F28.A07KQ
Food description: cookies chocolate chips with chocolate facets desc brandname productname
Baseterm: biscuits chocolate
FoodEx2 code: A009Z
Food description: sardine whole raw unprocessed chilled refrigerated cooled at 5 8 c without skin peel crust bought chilled fresh department 2 8 c
Baseterm: european sardine
FoodEx2 code: A02DB#F03.A06HY$F20.A07QR$F28.A07HS$F28.A07KP
Food description: peas and carrots facets desc physical state form as quantified flesh cooking method boiled preservation method canned packing medium canned in vinegar or pickled
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F28.A07GL$F28.A07KC
Food description: yoghurt normal cocoa chocolate flavour sweetened whole fortified or enriched
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077J$F10.A077A$F04.A06MF
Food description: plaice fresh whole cooked with skin
Baseterm: plaice
FoodEx2 code: A02BC#F03.A06HY$F28.A0BA1$F20.A07QQ
Food description: wafers chocolate coated
Baseterm: wafers
FoodEx2 code: A0BYR#F04.A0EQD$F28.A07HP
Food description: tuna cooked
Baseterm: tuna
FoodEx2 code: A02DX#F28.A0BA1
Food description: waffle thrace
Baseterm: wafers
FoodEx2 code: A0BYR#F04.A003Y$F04.A015H$F04.A02PL$F04.A036N$F04.A03HG$F04.A06VT$F07.A073S$F08.A032J$F18.A07NY$F19.A07PP
Food description: tea without theine red fruits commercial supermarket shop organic shop brand product name
Baseterm: tea decaffeinated infusion
FoodEx2 code: A03LE#F04.A04RK$F22.A07SH$F26.A07XE
Food description: sherry 16 22
Baseterm: sherry
FoodEx2 code: A03NJ
Food description: sauce cream roast meat liquid commercial tetra pak
Baseterm: cream sauce
FoodEx2 code: A044A#F19.A07PN
Food description: vegetable spread kinderstreich tomato zwergenwiese
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F04.A0DMX$F22.A07SH$F26.A07XD$F28.A0C6N
Food description: turkey minced fresh meat
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JE
Food description: potatoes normal cut stewed fresh no treatment without skin peel crust nsp le niveau de cuisson extérieure home grown plant animal
Baseterm: potatoes
FoodEx2 code: A00ZT#F03.A06JB$F10.A166Y$F20.A07QF$F21.A0C6S$F28.A07GM