disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: pepper sweet red cooked
Baseterm: sweet peppers
FoodEx2 code: A00JA#F01.A05CN$F28.A0BA1
Food description: pap semolina facets desc flavoured added component plai ugar content sweetened fat content partially skimmed food production
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A001M$F04.A02LZ$F10.A077J
Food description: salad dressing vinegar oil liquid paper cardboard
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A036N$F04.A044L$F19.A07PL$F19.A07PQ
Food description: veal shoulder roasted baked in oven chilled refrigerated cooled at 5 8 c type of packaging with visible fat intérieur bien cuit 3 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MX$F17.A07MY$F20.A0F4T$F26.A07XE$F28.A07GY$F28.A07KP
Food description: tuna cut cooking method salted without skin peel crust nsp le niveau de cuisson intérieure nsp le niveau de cuisson extérieure food ingredient source
Baseterm: salt preserved fish
FoodEx2 code: A0EYT#F03.A06JB$F20.A07QR$F27.A02DX
Food description: sugar icing powder
Baseterm: sugar icing powder
FoodEx2 code: A032R
Food description: rolled oats or oat flour
Baseterm: oat rolled grains wholemeal
FoodEx2 code: A00DL#F04.A004P$F28.A07GY
Food description: siroop vruchtenlimonade light
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F10.A077M
Food description: sauce cocktail liquid homemade water
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F22.A07SS
Food description: trout brown and rainbow fresh fillet raw
Baseterm: trouts
FoodEx2 code: A029F#F03.A06HZ
Food description: tuna albacore cut cooked preservation method without skin peel crust intérieur bien cuit 3 surface extérieure grillée 2 food ingredient source
Baseterm: albacore
FoodEx2 code: A02DY#F03.A06JB$F17.A07MZ$F20.A07QR$F28.A0BA1
Food description: sauce tomato facets desc physical state form as quantified reconstituted from powder food production commercial no fat used brandname productname known
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: walnut grated raw
Baseterm: walnuts
FoodEx2 code: A014R#F28.A07KZ$F28.A07HS
Food description: tomato normal facets desc physical state form as quantified flesh cooking method cooked preservation method canned packing medium canned in tomato sauce
Baseterm: globe tomato
FoodEx2 code: A00HR
Food description: white wine kabinett from grapes with a certain ripeness
Baseterm: wine white
FoodEx2 code: A03MV
Food description: onion cocktail raw unprocessed preservation method food ingredient source
Baseterm: silverskin onions
FoodEx2 code: A00HD#F28.A07HS
Food description: sauce italian facets desc physical state form as quantified liquid food production commercial no fat used brandname productname known
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F03.A06JL
Food description: soyadessert pudding
Baseterm: other desserts spoonable
FoodEx2 code: A04NS#F04.A012F$F04.A06VS$F10.A077A$F10.A077J$F10.A0F6C
Food description: schnitzel vienna style pork tillmann
Baseterm: meat based dishes
FoodEx2 code: A03VV#F04.A01RG
Food description: sausage smoked beef boiled whole
Baseterm: matured charcuterie products for cooking
FoodEx2 code: A025H#F28.A07GL$F28.A07JV$F10.A077A
Food description: peas cooked canned in metal can metal tin aluminium etc brand product name bought ambient department
Baseterm: canned or jarred peas
FoodEx2 code: A01BC#F19.A07PG$F28.A0BA1
Food description: yoghurt flavoured sheep vanilla sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt sheep milk flavoured
FoodEx2 code: A02NL#F04.A06VS$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: tuna fillet cooking method not applicable canned in virgin olive oil in glass without skin peel crust salt sodium reduced bought purchase department
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JA$F06.A06XK$F10.A0B8M$F19.A07PF$F20.A07QR$F24.A07VP
Food description: tuna canned minced raw
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F28.A07HS$F28.A07KY
Food description: roast roe deer with sauce 1
Baseterm: roe deer meat
FoodEx2 code: A01SG#F03.A06HZ$F04.A043Z$F28.A07GY
Food description: pepper sweet green fresh flesh stir fried sauted
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A166Y$F28.A07GT
Food description: yoghurt flavoured cow strawberry sugar content whole in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06TV$F10.A077A$F19.A07PR$F22.A07SH
Food description: vitamine d
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F03.A06JH$F04.A0EXM
Food description: soy escalope stir fried pan fried without fat in plastic container in plastic film ambient department
Baseterm: textured soy protein
FoodEx2 code: A03TF#F03.A06JA$F19.A07PR$F26.A07XE$F28.A07GS
Food description: seed grated boiled
Baseterm: oilseeds
FoodEx2 code: A015F#F28.A07GL$F28.A07KZ
Food description: scallops saint jacques i hell roasted baked in oven deep frozen bought frozen department 18 c
Baseterm: scallop great
FoodEx2 code: A02HS#F03.A06HY$F28.A07GY$F28.A07KQ
Food description: walnut spread cooked
Baseterm: nut seeds paste emulsion mass
FoodEx2 code: A0F0M#F26.A07XE$F27.A014R$F28.A0BA1
Food description: turkey roast industrial no packaging normally salted
Baseterm: cooked turkey meat
FoodEx2 code: A023T#F10.A0CJK$F22.A07SH
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content artificial sugar light fat content very low fat enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077H$F26.A07XD
Food description: tuna canned canned in own juice fillet boiled
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06HZ$F06.A169N$F28.A07GL
Food description: vegetable spread uht treated spread plain not enriched fortified homemade
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F10.A0F6D$F22.A07SS$F26.A07XD$F28.A07HY$F28.A0C6N
Food description: pork cutlet not breadcrumbed prepared
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: yoghurt flavoured source apricot sweetened with sugar sucrose fat reduced partially skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06KE$F10.A077C$F10.A077J$F19.A07PR$F22.A07SH
Food description: tsipouro without anise
Baseterm: spirits made from fruits other than stone fruits
FoodEx2 code: A0CSB#F19.A07PR$F21.A07RV$F22.A07SS
Food description: yoghurt flavoured source peach no weetened no added sugar whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06SB$F10.A077A$F10.A077K$F19.A07PR$F22.A07SH$F26.A07XD
Food description: salmo moked small pieces of meat
Baseterm: smoked salmon
FoodEx2 code: A02KF
Food description: touloumba pastrie
Baseterm: doughnuts berliner
FoodEx2 code: A00BR#F19.A07PR$F21.A0C6Y$F22.A07SS
Food description: yoghurt with jam fat 2 low lactose vitamin d added
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH
Food description: sauce curd herbs liquid commercial in bottle
Baseterm: herbs spices sauces
FoodEx2 code: A0ERG#F04.A02QK$F04.A04MA$F18.A07NM
Food description: sausages cooked pork cooking method not applicable whole
Baseterm: cooked sausages generic
FoodEx2 code: A025J#F04.A01RG
Food description: potato dumpling fresh pureed mashed boiled water no fat used
Baseterm: potato based dishes
FoodEx2 code: A03VD#F26.A07XE$F28.A07GL
Food description: schuimbaton vanille facets desc food production commercial fat used brandname productname known
Baseterm: meringue
FoodEx2 code: A00CP
Food description: rum with fruit flavour
Baseterm: rum
FoodEx2 code: A03PJ#F04.A06NQ
Food description: whitefish draw moked
Baseterm: whitefishes or coregonus
FoodEx2 code: A029Q
Food description: potatoes normal boiled in water without skin peel crust bought
Baseterm: potatoes
FoodEx2 code: A00ZT#F20.A07QF$F28.A07GL
Food description: pork wellfleisch marinaded barbecued with visible fat
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F27.A01RG$F28.A07GZ
Food description: poultry skewer
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F03.A06JB
Food description: soya sauce
Baseterm: soy sauce
FoodEx2 code: A044R
Food description: sausage luncheon meat
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N#F10.A077A$F26.A07XE
Food description: tea herbal liquid mint verbena commercial supermarket shop organic shop bought
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XZ$F04.A0D6D$F22.A07SH
Food description: sauce warm stroganoff facets desc physical state form as quantified liquid food production commercial brandname productname known
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F26.A07XE
Food description: yogurt normal fruits sweetened skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077H$F10.A077J$F10.A0CRG
Food description: veal meat to be braised frozen fried without visible fat
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR$F28.A07KQ
Food description: water based apple
Baseterm: soft drink apple flavour
FoodEx2 code: A03EZ
Food description: vine leaves preserved in brine
Baseterm: grape leaves
FoodEx2 code: A00NB
Food description: salad dressing oil and vinegar
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: sausage smoked cooked preservation method type of packaging brand product name nsp le niveau de cuisson extérieure purchase department
Baseterm: sausages
FoodEx2 code: A024F#F28.A07JV$F28.A0BA1
Food description: yogurt probiotic no weetened whole
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F10.A16FQ$F10.A077K$F10.A077A
Food description: potato fresh pureed mashed boiled water
Baseterm: potato boiled
FoodEx2 code: A011P#F10.A166Y$F28.A0C6N
Food description: yoghurt with fruits cow peach yellow sweetened with sugar sucrose skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GM$F10.A077D$F10.A077J$F19.A07PR$F22.A07SH
Food description: soy drink
Baseterm: soya drink
FoodEx2 code: A03TJ#F10.A077J$F28.A07HR
Food description: vegetaria pread based on milk spread fat reduced
Baseterm: quark
FoodEx2 code: A02QK#F04.A07XJ$F10.A077C$F10.A0CRG$F28.A0C6N
Food description: water snails conches and whelks
Baseterm: water snails conches and whelks
FoodEx2 code: A02GX
Food description: turkey meat frozen reheated with skin
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QQ$F28.A07HD$F28.A07KQ
Food description: rubberlip grunt raw
Baseterm: miscellaneous demersal marine fishes
FoodEx2 code: A02AG#F01.A09Q3
Food description: roll soft special shape
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y
Food description: wheat semolina cooked
Baseterm: wheat semolina
FoodEx2 code: A004F#F28.A0BA1
Food description: sauce warm hot liquid preservation method onion homemade
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A03DK$F04.A00HC$F22.A07SS$F28.A0BA1
Food description: pouligny saint pierre pasteurized in plastic container in plastic film
Baseterm: cheese pouligny saint pierre
FoodEx2 code: A02SD#F19.A07PR
Food description: rillettes goose chilled refrigerated cooled at 5 8 c fat content no packaging commercial supermarket shop organic shop salt sodium content chilled fresh department 2 8 c
Baseterm: meat spread
FoodEx2 code: A026L#F04.A01SS$F22.A07SH$F28.A07KP
Food description: wine white sweet
Baseterm: wine white
FoodEx2 code: A03MV#F10.A0CQM
Food description: yoghurt with fruits cow pineapple sweetened with sugar sucrose skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01LP$F10.A077D$F10.A077J$F19.A07PR$F22.A07SH
Food description: sauce warm bechamel facets desc physical state form as quantified liquid food production homemade type of milk liquid used semi skimmed milk
Baseterm: bechamel sauce
FoodEx2 code: A043X#F03.A06JL
Food description: salty crackers wholemeal
Baseterm: crackers and breadsticks
FoodEx2 code: A005Y
Food description: tomatoes mashed facets desc physical state form as quantified sauce cooking method cooking method not applicable preservation method canned packing medium canned in tomato sauce
Baseterm: tomato puree
FoodEx2 code: A00ZD
Food description: wheat flour type 550
Baseterm: wheat flour white
FoodEx2 code: A003Y
Food description: tomato normal canned canned in own juice flesh reheated
Baseterm: preserved tomato whole or pieces
FoodEx2 code: A00ZC#F27.A00HR$F28.A07HD$F28.A0BYP
Food description: wheat bread wholemeal germs or seeds
Baseterm: multigrain not only rye wheat bread and rolls
FoodEx2 code: A005Q
Food description: vegetable spread canned spread plain no fat not enriched fortified commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F28.A0C6N$F26.A07XD$F28.A0BYP$F10.A077D$F10.A0F6D
Food description: yoghurt drinking facets desc flavoured added component fruits flavoured added component plai ugar content artificial sugar light fat content enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F26.A07XD
Food description: v8 splash smoothies peach mango
Baseterm: fruit smoothies
FoodEx2 code: A03DF#F04.A01GM$F04.A01LF$F07.A06YH
Food description: yoghurt whipped flavoured cow vanilla sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06VS$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: tiramisu facets desc fat content whole food production commercial brandname productname
Baseterm: other desserts spoonable
FoodEx2 code: A04NS#F10.A077A
Food description: vension male fresh reheated
Baseterm: deer fresh meat
FoodEx2 code: A01SA#F28.A07HD
Food description: sauce tandoori facets desc physical state form as quantified powdered food production commercial brandname productname known
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JD$F26.A07XE
Food description: vinegar acetic acid 7
Baseterm: vinegar wine
FoodEx2 code: A044M
Food description: yogurt fruits whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A
Food description: potatoes stir fried pan fried commercial supermarket shop organic shop brand product name without skin peel crust surface extérieure grillée 2 frozen department 18 c
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07MZ$F20.A07QF$F22.A07SH$F26.A07XE$F28.A07GS$F28.A07KQ
Food description: spinous spider crabs cut boiled in water fresh no treatment fished hunted picked home grown plant animal
Baseterm: crabs sea spiders
FoodEx2 code: A02FL#F03.A06JB$F10.A166Y$F21.A07RY$F21.A0C6S$F28.A07GL
Food description: pork chops
Baseterm: bovine and pig fresh meat
FoodEx2 code: A01TN#F03.A06HZ$F07.A072X$F18.A07NY$F19.A07PR$F20.A07QL$F28.A07KV
Food description: pudding with chocolate sauce fruits artificial sugar light whole homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A046M$F04.A04RK$F04.A06MF$F04.A06NQ$F10.A0CRG
Food description: white chicory coffee with barley sweetener and non homogenised milk sbnm
Baseterm: chicory coffee infusion
FoodEx2 code: A03KN#F28.A07GL
Food description: vegetable spread spread plain fat reduced commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F28.A0C6N$F26.A07XD$F10.A077C$F10.A0CRG
Food description: sugar moscovado
Baseterm: brown cane sugar
FoodEx2 code: A032P
Food description: vegetables mashed pureed mashed carrot pumpkin in plastic container commercial supermarket shop organic shop frozen department 18 c
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F19.A07PR$F22.A07SH$F27.A00KH$F27.A00QH$F28.A07KQ
Food description: vermicellis stir fried pan fried with fat dried semi dried food production
Baseterm: glass noodle
FoodEx2 code: A008E#F28.A07GS
Food description: sprouts bean mung raw unprocessed chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: soyabeans sprouts
FoodEx2 code: A00SY#F28.A07HS$F28.A07KP
Food description: salmo moked cooking method not applicable type of packaging normally salted frozen department 18 c
Baseterm: smoked salmon
FoodEx2 code: A02KF#F10.A0CJK$F24.A07VP$F28.A07KQ
Food description: yoghurt cow milk plai poonable
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F03.A0CEE
Food description: pork chop barbecued chilled refrigerated cooled at 5 8 c type of packaging without visible fat intérieur bien cuit 3 surface extérieure très grillée 3 purchase department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MX$F17.A07NA$F20.A0F4V$F26.A07XE$F28.A07GZ$F28.A07KP
Food description: ready to eat meal mixed meal rice with vegetables
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: potatoes roasted baked in oven work school student cantee urface extérieure grillée 2
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07MZ$F22.A07SQ$F28.A07GV$F28.A07GY
Food description: rhubarb fresh compote sweetened cooking method not applicable
Baseterm: compote of fruit vegetables
FoodEx2 code: A01PD#F04.A00SD$F10.A077J
Food description: pudding custard facets desc flavoured added component macaroon flavoured added component vanilla sugar content sweetened fat content partially skimmed food production homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077G$F10.A077J
Food description: sauce for wereldgerecht no tomato
Baseterm: white sauces
FoodEx2 code: A0F1N#F22.A07SH$F26.A07XE$F28.A07MR
Food description: sausage boiled ordinary chicken cooking method not applicable
Baseterm: cooked sausages generic
FoodEx2 code: A025J#F28.A07GL
Food description: sauce banzai
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F04.A00JA$F04.A015S$F22.A07SK
Food description: plum bottled fruit sweetened
Baseterm: canned or jarred plum
FoodEx2 code: A01NT#F10.A077J
Food description: sugarbeetflakes
Baseterm: sugar beet roots
FoodEx2 code: A010T
Food description: rose hip capsula
Baseterm: herbal formulations and plant extracts
FoodEx2 code: A03SS#F04.A0CFR
Food description: quark normal facets desc flavoured added component fruits flavoured added component plai ugar content fat content skimmed enriched fortified brandname productname
Baseterm: quark
FoodEx2 code: A02QK#F10.A077H
Food description: pork ham
Baseterm: cooked pork ham
FoodEx2 code: A023K#F03.A06JA$F10.A077A$F10.A0CJK$F19.A07PT$F21.A0C6Y$F22.A07SS$F28.A07KP
Food description: yoghurt cow milk plain fat 1 fat
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F07.A06YT
Food description: salmon slice cooking method not applicable
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA
Food description: rose hip
Baseterm: rose hips and similar
FoodEx2 code: A01FR
Food description: tea black vanilla pear commercial supermarket shop organic shop brand product name
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A019H$F04.A01DP$F10.A0F2Y$F22.A07SH
Food description: yogurt half fat
Baseterm: yoghurt
FoodEx2 code: A02NE#F10.A077G
Food description: red cheese
Baseterm: cheese munster
FoodEx2 code: A02RN#F03.A06JB
Food description: yoghurt facets desc source cow flavoured added component fruits sugar content artificial sugar light fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F08.A046M$F10.A077H
Food description: potatoes wedges deep fried food production with skin peel crust
Baseterm: potatoes
FoodEx2 code: A00ZT#F20.A07QE$F28.A07GV$F28.A07KV
Food description: seaweed dried raw
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F27.A00VD
Food description: tuna albacore cut cooking method not applicable canned in virgin olive oil in metal can metal tin aluminium etc without skin peel crust salt sodium reduced bought ambient department
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JB$F06.A06XK$F10.A0B8M$F19.A07PG$F20.A07QR$F24.A07VP$F27.A02DY
Food description: vegetable oil extra virgin olive oil with added vitamins sasso
Baseterm: olive oil virgin or extra virgin
FoodEx2 code: A036Q#F09.A0EVG
Food description: salad dressing without fat
Baseterm: salad dressing
FoodEx2 code: A045K#F09.A0EVG$F10.A0F6C$F22.A07SH
Food description: oil balsamic vinegar dressing whole in plastic container commercial supermarket shop organic shop ambient department
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A037D$F04.A04JG$F10.A077A$F19.A07PR$F22.A07SH
Food description: tuna cut raw unprocessed chilled refrigerated cooled at 5 8 c without skin peel crust bought chilled fresh department 2 8 c
Baseterm: tuna
FoodEx2 code: A02DX#F03.A06JB$F20.A07QR$F28.A07HS$F28.A07KP
Food description: potato small fry facets desc physical state form as quantified flesh cooking method cooked preservation method frozen brandname productname know kin consumed
Baseterm: starchy roots or tubers and products thereof sugar plants
FoodEx2 code: A00ZR#F26.A07XD$F28.A07KQ
Food description: poultry half marinaded fried with skin
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F20.A07QQ$F27.A01SN$F28.A07GR
Food description: pear stewed chilled refrigerated cooled at 5 8 c without skin peel crust bought ambient department
Baseterm: pears
FoodEx2 code: A01DP#F20.A07QF$F28.A07GM$F28.A07KP
Food description: vegetables mashed pureed mashed potato turnip homemade home grown plant animal
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F21.A0C6S$F22.A07SS$F27.A00RE$F27.A00ZT
Food description: quorn minced meat facets desc cooking method baked no fat used
Baseterm: textured fungal proteins
FoodEx2 code: A03TG#F28.A07GX
Food description: vegetables mashed pureed mashed carrot potato plaice homemade home grown plant animal
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F21.A0C6S$F22.A07SS$F27.A00QH$F27.A00ZT$F27.A02BC
Food description: sponge cake roll with chocolate filling
Baseterm: sponge cake roll
FoodEx2 code: A00BB#F28.A07MA$F04.A0EQD
Food description: pork silverside facets desc cooking method cooked preservation method
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: tea herbal liquid verbena lemongrass commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XR$F04.A0D6D$F22.A07SH
Food description: tart fruits without cream apple in cardboard commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A01DJ$F19.A07PQ$F22.A07SH$F28.A07KP
Food description: sliced lamb roast dinner
Baseterm: lamb fresh meat
FoodEx2 code: A01RK
Food description: quince dried
Baseterm: quinces
FoodEx2 code: A01DR#F10.A077K$F28.A07KG
Food description: tart schwarzwaelderkirsch bakery
Baseterm: cream cake
FoodEx2 code: A00AV#F04.A01GH$F04.A0EQD
Food description: yoghurt normal facets desc flavoured added component fruits sugar content fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H
Food description: shortcrust pastry with fruits
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ
Food description: potato sweet pureed mashed cooked purchase department
Baseterm: sweet potatoes
FoodEx2 code: A010C#F03.A06JG$F28.A0BA1
Food description: pizza with any combination of meat chicken and fish toppings with or without veg fruit any base
Baseterm: pizza and similar with cheese meat mushrooms and vegetables
FoodEx2 code: A040B
Food description: tea red red fruits commercial supermarket shop organic shop
Baseterm: rooibos infusion
FoodEx2 code: A03LT#F04.A04RK$F22.A07SH$F26.A07XE
Food description: strawberry canned canned i auce flesh raw
Baseterm: canned or jarred fruit
FoodEx2 code: A01NN#F27.A01EA
Food description: white sauce with lemon and dill
Baseterm: continental european brown cooked sauce gravy
FoodEx2 code: A043Z
Food description: potatoes normal pureed mashed steamed preservation method without skin peel crust food ingredient source
Baseterm: potatoes
FoodEx2 code: A00ZT#F03.A06JG$F20.A07QF$F28.A07GP