disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: saucisson dry pork fresh no treatment fat reduced partially skimmed in plastic container
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077C$F10.A166Y$F19.A07PR
Food description: wiener sausage 15 fat
Baseterm: wiener sausage
FoodEx2 code: A026D#F07.A073C
Food description: whole grain rice boiled without added salt
Baseterm: rice grain brown
FoodEx2 code: A001E#F28.A07GL
Food description: yoghurt drinking facets desc flavoured added component fruits flavoured added component plai ugar content sweetened fat content very low fat enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077H$F10.A077J$F26.A07XD
Food description: salmon cut raw unprocessed preservation method without skin peel crust food ingredient source
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JB$F20.A07QR$F28.A07HS
Food description: witlof cooked
Baseterm: escaroles
FoodEx2 code: A00LE#F28.A07GG
Food description: pork sausage beef cooking method not applicable
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N#F04.A01QX$F04.A01RG
Food description: sugar granulated
Baseterm: white sugar
FoodEx2 code: A032J
Food description: yoghurt normal facets desc flavoured added component fruits sugar content fat content whole enriched fortified probiotics enriched fortified dietary fiber brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A
Food description: yoghurt with baby milk for baby flavoured red fruits in plastic container ambient department
Baseterm: ready to eat dairy based meal for children
FoodEx2 code: A03RH#F04.A02NE$F04.A06SX$F19.A07PR
Food description: pork neck smoked
Baseterm: ham pork
FoodEx2 code: A022T#F28.A07JV
Food description: rice not hulled cooked
Baseterm: rice grain
FoodEx2 code: A001D
Food description: tomato red raw unprocessed chilled refrigerated cooled at 5 8 c without skin peel crust bought ambient department
Baseterm: tomatoes
FoodEx2 code: A0DMX#F20.A07QF$F28.A07HS$F28.A07KP
Food description: yogurt normal vanilla artificial sugar light skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F08.A046M$F10.A077H$F10.A0CRG
Food description: pastasalad with salmon or other fish
Baseterm: prepared mixed egg meat fish vegetable salad
FoodEx2 code: A042M
Food description: soya pudding
Baseterm: dairy imitates other than milks
FoodEx2 code: A03TQ#F04.A0EQD
Food description: sachertarte
Baseterm: cake marbled with chocolate
FoodEx2 code: A00BJ#F04.A01PH
Food description: shrimps facets desc physical state form as quantified i hell cooking method stir fried sauted preservation method fresh
Baseterm: shrimps and prawns
FoodEx2 code: A02FX#F28.A07GT
Food description: water with syrup raspberry peach sweetened with sugar sucrose
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F04.A01EP$F04.A01GL$F10.A077J$F28.A07MR
Food description: oat and millet mixed grain porridge
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A000G$F04.A000Y
Food description: yogurt with bananas 1 5 fat
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01LC$F07.A06ZA
Food description: veal escalope stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic film intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MT$F17.A07MY$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tea herbal nuit tranquille powdered commercial supermarket shop organic shop
Baseterm: tea extract powder
FoodEx2 code: A03HY
Food description: white bread fibre c 3 loaves rolls
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y
Food description: pear cooking sh 184 fresh flesh
Baseterm: canned or jarred pear
FoodEx2 code: A01NR#F10.A166Y
Food description: pepper sweet green fried
Baseterm: sweet peppers
FoodEx2 code: A00JA#F01.A05CP$F28.A07GR
Food description: peach vine raw unprocessed chilled refrigerated cooled at 5 8 c without skin peel crust bought
Baseterm: other hybrids of persica vulgaris or prunus persica not elsewhere mentioned
FoodEx2 code: A0DVK#F20.A07QF$F26.A07XE$F28.A07HS$F28.A07KP
Food description: yoghurt plain cow sweetened with sugar sucrose whole in glass commercial supermarket shop organic shop
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077A$F10.A077J$F19.A07PF$F22.A07SH
Food description: valess filled fillet facets desc cooking method cooked with fat brandname productname
Baseterm: meat imitates
FoodEx2 code: A03TE#F26.A07XE$F28.A07GR$F28.A07HK
Food description: snails i hell cooking method preservation method bought purchase department
Baseterm: water snails conches and whelks
FoodEx2 code: A02GX#F03.A06HY
Food description: yogurt normal fruits cereals no weetened very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F04.A04RK$F10.A077C$F10.A077K$F10.A0CRG
Food description: sausage smoked boiled in water chilled refrigerated cooled at 5 8 c no packaging chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F28.A07GL$F28.A07JV$F28.A07KP
Food description: trout smoked baked etc no bones
Baseterm: smoked fish
FoodEx2 code: A0EYS#F20.A07QM$F27.A029F$F28.A07GX
Food description: pork chop stir fried pan fried without fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film without visible fat intérieur cuit à point 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pudding custard from powder whole milk sugar with sauce chocolate
Baseterm: custard
FoodEx2 code: A02PX#F04.A02LY$F04.A032G$F04.A046H
Food description: rabbit leg froze tewed
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F28.A07GM$F28.A07KQ
Food description: tomato cherry yellow raw unprocessed fresh no treatment brand product name with skin peel crust bought chilled fresh department 2 8 c
Baseterm: cherry tomatoes
FoodEx2 code: A00HY#F10.A0F5H$F10.A166Y$F20.A07QE$F28.A07HS$F28.A07KP
Food description: sauce wrap water
Baseterm: barbecue or steak sauces
FoodEx2 code: A045B
Food description: pork spare ribs grilled deep frozen in plastic container with visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F19.A07PR$F20.A0F4T$F26.A07XE$F28.A07GZ$F28.A07KP$F28.A07KQ
Food description: sausage pork beef stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging normally salted intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01QV$F04.A01RG$F10.A0CJK$F17.A07MX$F17.A07NA$F26.A07XE$F28.A07GS$F28.A07KP
Food description: textured soy protein
Baseterm: textured soy protein
FoodEx2 code: A03TF
Food description: popcorn with honey
Baseterm: popcorn maize popped
FoodEx2 code: A00DC
Food description: whey liquid no weetened whole
Baseterm: whey
FoodEx2 code: A0EZB#F10.A077K$F10.A077A
Food description: whiting fillet breaded and pan fried chilled refrigerated cooled at 5 8 c without skin peel crust intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: whiting
FoodEx2 code: A02CG#F03.A06JA$F17.A07MZ$F20.A07QR$F28.A07GS$F28.A07HK$F28.A07KP
Food description: ready to eat meal mixed meal pasta tomato sauce
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: corned beef canned
Baseterm: canned meat
FoodEx2 code: A024C
Food description: pate meat base fine cutted creme
Baseterm: liver based spreadable textured specialities
FoodEx2 code: A026M
Food description: sauce cheese reconstituted from powder commercial plastics
Baseterm: cheese sauce
FoodEx2 code: A043Y#F19.A07PR
Food description: sauce warm hot liquid fresh no treatment onion peanut homemade does not know if milk liquid has been used
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A00HC$F04.A015H$F04.A037N$F10.A166Y$F22.A07SS$F28.A0BA1
Food description: courgette stir fried pan fried with fat preservation method with skin peel crust food ingredient source
Baseterm: courgettes
FoodEx2 code: A00JR#F20.A07QE$F26.A07XE$F28.A07GS
Food description: sausage chipolata grilled chilled refrigerated cooled at 5 8 c in plastic container visible fat consumed inside well done outside dark brown chilled department 2 8 c
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MX$F17.A07NA$F19.A07PR$F28.A07GZ$F28.A07KP
Food description: soup clear with meat and vermicelli facets desc physical state form as quantified reconstituted from powder food production homemade type of milk liquid used broth normally salted
Baseterm: mixed soups
FoodEx2 code: A0CDN
Food description: yorkshire pudding mix made up with egg water
Baseterm: suet pastry pâte a grasse de boeuf dough
FoodEx2 code: A009S
Food description: yoghurt with fruits cow peach sugar content fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GL$F19.A07PR$F22.A07SH
Food description: vegetable spread fresh spread no fat vitamins commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F09.A0EVG$F10.A077D$F10.A166Y$F26.A07XD$F28.A0C6N
Food description: smoothie fruits not dairy mixed fruit in cardboard box tetrabrik commercial supermarket shop organic shop purchase department
Baseterm: fruit smoothies
FoodEx2 code: A03DF#F04.A04RK$F10.A169R$F18.A07NZ$F19.A07PV$F22.A07SH
Food description: veal ribs
Baseterm: calf fresh meat
FoodEx2 code: A01QY
Food description: nuts flesh default preservation method food ingredient source
Baseterm: tree nuts
FoodEx2 code: A014C#F03.A06HY
Food description: tomato vine facets desc physical state form as quantified flesh cooking method fattiest boiled preservation method fresh
Baseterm: tomatoes and similar
FoodEx2 code: A00HQ#F26.A07XE$F28.A07GL
Food description: turkey leg roasted baked in oven deep frozen in plastic film without skin peel crust intérieur cuit à point 2 surface extérieure très grillée 3 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F02.A07XQ$F17.A07MV$F17.A07NA$F19.A07PR$F20.A07QR$F28.A07GY$F28.A07KP$F28.A07KQ
Food description: young goat kid
Baseterm: goat fresh meat
FoodEx2 code: A01RL#F03.A06HZ$F17.A07MX$F17.A07NA$F19.A07PT$F20.A07QQ$F20.A0F4T$F21.A0C6Y$F22.A07SS$F28.A07GM
Food description: worst knak magere blik glas
Baseterm: frankfurter sausage
FoodEx2 code: A026C
Food description: snack nuts honey and grape sugar bar sweet
Baseterm: primary derivatives from nuts and similar seeds
FoodEx2 code: A01BJ
Food description: pork schnitzel breaded and baked without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07HK$F28.A07GX
Food description: pork loi tir fried pan fried without fat chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06HZ$F17.A07MV$F17.A07MZ$F28.A07GS$F28.A07KP
Food description: vinegarwine
Baseterm: vinegar wine
FoodEx2 code: A044M
Food description: yoghurt flavoured sheep vanilla sweetened with sugar sucrose fat content type of packaging commercial supermarket shop organic shop
Baseterm: yoghurt sheep milk flavoured
FoodEx2 code: A02NL#F04.A06VS$F10.A077J$F22.A07SH
Food description: quorn minced meat facets desc cooking method fattiest stir fried sauted
Baseterm: textured fungal proteins
FoodEx2 code: A03TG#F28.A07GT
Food description: pepper mint white montos tiktak facets desc sugar content sweetened
Baseterm: hard candies
FoodEx2 code: A034X#F10.A077J
Food description: tomato puree concentrated
Baseterm: tomato paste
FoodEx2 code: A00ZF
Food description: pork leg joint lean and fat roast medium
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: yoghurt normal facets desc flavoured added component cocoa chocolate sugar content sweetened fat content enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077J
Food description: rosti frozen fried
Baseterm: roesti
FoodEx2 code: A011M#F28.A07KQ
Food description: short crust facets desc food production bakery
Baseterm: biscuits sweet plain
FoodEx2 code: A009X
Food description: pork belly barbecued chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F02.A07XS$F17.A07MV$F17.A07MZ$F20.A0F4VF28.A07GZ$F28.A07KP
Food description: young turkey roast cooked preservation method intérieur cuit à point 2 surface extérieure grillée 2 food ingredient source
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F17.A07MV$F17.A07MZ$F28.A0BA1$F31.A0C8Q
Food description: pudding semolina with chocolate sauce vanilla sweetened whole
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A004F$F04.A06MF$F04.A06VS$F10.A077J
Food description: crawfish lobster spiny i hell deep fried
Baseterm: spiny and rock lobsters
FoodEx2 code: A02FV#F28.A07GV$F20.A07QC
Food description: tomato red reheated canned not applicable in glass bought ambient department
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F06.A0BA5$F19.A07PF$F27.A0DMX$F28.A07HD
Food description: salmon facets desc physical state form as quantified slice steak cooking method grilled no fat used preservation method fresh
Baseterm: salmons
FoodEx2 code: A0C75#F26.A07XE$F28.A07HA
Food description: potatoes cooked with fat homemade without skin peel crust surface extérieure très grillée 3 bought
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07NA$F20.A07QF$F22.A07SS$F26.A07XE$F28.A0BA1
Food description: pudding without sauce cocoa chocolate vanilla sweetened whole commercial
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077J$F04.A06MF$F04.A03HG$F04.A06VS
Food description: sauce liquid
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F26.A07XD
Food description: turkey filet griddled stone grilled without fat chilled refrigerated cooled at 5 8 c no packaging intérieur bien cuit 3 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MX$F17.A07MZ$F28.A07HA$F28.A07KP
Food description: poultry breast fillet fresh reheated without skin
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F28.A07HD$F20.A07QR
Food description: pancakes with rye flour
Baseterm: pancakes
FoodEx2 code: A00CL#F28.A07GS
Food description: yoghurt with fruits sheep pineapple sweetened with sugar sucrose whole type of packaging commercial supermarket shop organic shop brand product name
Baseterm: yoghurt sheep milk flavoured
FoodEx2 code: A02NL#F04.A01LP$F10.A077A$F10.A077J$F22.A07SH
Food description: sauce carbonara chilled refrigerated cooled at 5 8 c in plastic container commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A023A$F19.A07PR$F22.A07SH$F28.A07KP
Food description: tiramisu fruits sweetened homemade
Baseterm: cheese cream sponge cake
FoodEx2 code: A00AT#F04.A009X$F04.A02QH$F04.A04RK$F04.A06NQ$F10.A077J
Food description: rolls plain part baked
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y
Food description: sma lactose free lf infant formula made up
Baseterm: follow on formulae liquid
FoodEx2 code: A03QQ
Food description: salad dressing mayonnaise liquid commercial in bottle
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F19.A07PF
Food description: yoghurt whipped flavoured cow flavoured added component sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: sausage montbeliard boiled in water chilled refrigerated cooled at 5 8 c in plastic container brand product name chilled fresh department 2 8 c
Baseterm: pre cooked sausages to be cooked before consumption
FoodEx2 code: A026A#F19.A07PR$F28.A07JV$F28.A07GL$F28.A07KP
Food description: oat cream imitate homemade
Baseterm: imitation cream
FoodEx2 code: A03TR#F04.A000G$F22.A07SS
Food description: yoghurt stir facets desc flavoured added component plai ugar content no weetened fat content partially skimmed enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077G$F10.A077K
Food description: vegetables for nasi bami etc facets desc physical state form as quantified reconstituted from powder cooking method baked no fat used preservation method dried or flakes
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F28.A07GX
Food description: vegetables and root vegetables baked
Baseterm: vegetable based dishes
FoodEx2 code: A03XX
Food description: vegetable spread veget granules eyckeler malt
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F22.A07SH$F26.A07XD$F28.A0C6N
Food description: salami dry or hard pork
Baseterm: italian type salami
FoodEx2 code: A024Y#F28.A07KJ
Food description: tomme de montagne cow type of packaging brand product name
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F26.A07XE$F27.A02LV
Food description: radish white fresh cooked
Baseterm: radishes
FoodEx2 code: A00QV#F03.A06JE
Food description: water with syrup passion fruit sugar reduced
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F04.A01KC$F10.A077M$F28.A07MR
Food description: pasta basilico seasoning
Baseterm: mixed herbs and spices
FoodEx2 code: A042Z
Food description: rice long white cooked with fat dried semi dried ambient department
Baseterm: rice grain long grain
FoodEx2 code: A001F#F26.A07XE$F28.A07KG$F28.A0BA1
Food description: salad dressing french liquid commercial in bottle
Baseterm: salad dressing
FoodEx2 code: A045K#F19.A07PF
Food description: soup thick tomato with meat facets desc physical state form as quantified liquid food production commercial fat used brandname productname know alt content normally salted
Baseterm: meat and vegetable soup
FoodEx2 code: A041V#F03.A06JL
Food description: yogurt probiotic vanilla sweetened brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077J$F10.A16FQ
Food description: wine white mellow or syrupy in metal can metal tin aluminium etc
Baseterm: fortified and liqueur wines
FoodEx2 code: A03NG#F04.A03MV$F19.A07PG
Food description: yoghurt drinking facets desc flavoured added component fruits flavoured added component plai ugar content artificial sugar light fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077H
Food description: sauce raw steak prepared at a restaurant
Baseterm: barbecue or steak sauces
FoodEx2 code: A045B#F04.A0CHA$F22.A07SP$F26.A07XE
Food description: sauce warm hot facets desc physical state form as quantified reconstituted from powder food production homemade type of milk liquid used
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XD
Food description: stock extract vegetables
Baseterm: stock cubes or granulate vegetables
FoodEx2 code: A043J
Food description: soup clear swedish turnip liquid homemade water broth semi skimmed milk
Baseterm: soups ready to eat
FoodEx2 code: A041L#F04.A00RD
Food description: sausage beef boiled fat reduced
Baseterm: sausages
FoodEx2 code: A024F#F04.A01QX$F10.A077C$F10.A0CRG$F28.A07GL
Food description: yoghurt facets desc flavoured added component plai ugar content no weetened fat content very low fat enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077H$F10.A077K
Food description: semi hard cheese cow slice fat 10
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F03.A06JA$F07.A072X$F27.A02LV
Food description: salad dressing vinegar oil herbs liquid tetra pak
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A044L$F04.A036N$F04.A04MA$F19.A07PN
Food description: whipped semolina apricot porridge
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A00EV$F04.A01GF$F28.A07LE
Food description: tea herbal liquid mint spices commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XZ$F04.A0EZM$F22.A07SH
Food description: white cabbage fried or woked
Baseterm: head cabbages
FoodEx2 code: A00FY#F28.A07GT
Food description: rose hips rosehips
Baseterm: rose hips
FoodEx2 code: A0CFR
Food description: sparkling wine
Baseterm: sparkling wine
FoodEx2 code: A03MZ#F10.A0CQM
Food description: salmon fresh fillet boiled
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06HZ$F28.A07GL
Food description: water ice o tick grenadine homemade bought
Baseterm: water based ice creams
FoodEx2 code: A036J#F03.A06JB$F04.A06PE$F22.A07SS
Food description: punch alcohol free
Baseterm: punch
FoodEx2 code: A03PS#F04.A01DJ$F10.A077J$F10.A0C0V$F22.A07SH
Food description: vitamin d dragee
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXM
Food description: tomme source type of packaging brand product name
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV
Food description: peanut unsalted
Baseterm: peanuts
FoodEx2 code: A015H#F10.A0CQE
Food description: yogurt normal fruits artificial sugar light partially skimmed
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F08.A046M$F10.A077G$F10.A0CRG
Food description: rice white facets desc cooking method cooking method not applicable preservation method
Baseterm: rice grain polished
FoodEx2 code: A003D
Food description: yoghurt flavoured cow red fruits peach sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06SB$F04.A06SX$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: ready to eat meal mixed meal vegetables and poultry
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: roast beef no salt
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F03.A06JA$F10.A0B8M$F28.A07GY
Food description: soft drink with fruit juice apple sweetened facets desc sugar content sweetened food production commercial enriched fortified vitamins brandname productname known
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F10.A077J
Food description: vegetable soup with milky stock no added fat low salt
Baseterm: meat and vegetable soup with puree or pieces
FoodEx2 code: A0BZC#F04.A02LT$F10.A0B8M$F24.A07VP
Food description: sauce mushrooms liquid chilled refrigerated cooled at 5 8 c in plastic container prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: mushrooms cooked sauce
FoodEx2 code: A044D#F03.A06JL$F04.A0BZ7$F19.A07PR$F22.A07SY$F28.A07KP
Food description: yogurt plain very low fat
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077C$F10.A0CRG
Food description: rice white facets desc cooking method fattiest baked no fat used preservation method dried or flakes
Baseterm: rice grain polished
FoodEx2 code: A003D#F28.A07GX$F28.A07KG
Food description: pork lung
Baseterm: pig edible offal non muscle other than liver and kidney
FoodEx2 code: A01ZP
Food description: tart fruits without cream plum green reine claude homemade home grown plant animal fished hunted picked
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A01GX$F21.A07RY$F21.A0C6S$F22.A07SS
Food description: salmon grilled
Baseterm: salmons
FoodEx2 code: A0C75#F28.A07GZ
Food description: rabbit shoulder stewed chilled refrigerated cooled at 5 8 c in plastic container in plastic film intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GM$F28.A07KP