disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: soft drink lemonade in plastic container
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F04.A01BY$F19.A07PR$F28.A07JN
Food description: salad dressing vinegar oil liquid catering
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A044L$F04.A036N
Food description: sausage strasbourg pork cooked chilled refrigerated cooled at 5 8 c type of packaging brand product name normally salted chilled fresh department 2 8 c
Baseterm: wiener sausage
FoodEx2 code: A026D#F04.A01RG$F10.A0CJK$F28.A07KP
Food description: plum puree
Baseterm: fruit or fruit vegetable puree
FoodEx2 code: A01QJ#F27.A01GQ
Food description: soya product cooking method not applicable plain no weetened whole
Baseterm: soyabeans without pods
FoodEx2 code: A012F#F28.A0C0R$F10.A077K
Food description: sausage meat stir fried pan fried with fat deep frozen type of packaging brand product name intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: vanilla strawberry flavoured quark dessert
Baseterm: dairy desserts spoonable
FoodEx2 code: A02PV
Food description: tea beverage ginger infusion
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F04.A01AB
Food description: turnip boiled in water chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: turnips
FoodEx2 code: A00RE#F28.A07GL$F28.A07KP
Food description: tuna in oil
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F06.A06XJ
Food description: veal filet breaded stir fried pan fried with fat chilled refrigerated cooled at 5 8 c homemade intérieur bien cuit 3 surface extérieure grillée 2
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MX$F17.A07MZ$F22.A07SS$F26.A07XE$F28.A07GS$F28.A07HK$F28.A07KP
Food description: pork luncheon boiled in water deep frozen in plastic container without visible fat chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F19.A07PR$F20.A0F4V$F28.A07GL$F28.A07KP$F28.A07KQ$F31.A0C8X
Food description: tart with fruits strawberry homemade bought
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A01EA$F22.A07SS
Food description: styrgeon eggs
Baseterm: fish roe
FoodEx2 code: A02EM
Food description: yoghurt drinking no weetened
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077K
Food description: sauce bolognaise preservation method type of packaging commercial supermarket shop organic shop purchase department
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A049S$F22.A07SH
Food description: tea herbal powder
Baseterm: tea extract powder
FoodEx2 code: A03HY
Food description: peach canned canned in own juice compote cooking method not applicable
Baseterm: fruit compote peach
FoodEx2 code: A01PM#F06.A169N$F28.A0BYP
Food description: tuna canned canned in white sauce minced cooking method not applicable
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F04.A0F1N$F28.A07KY
Food description: corn flour
Baseterm: maize flour
FoodEx2 code: A002Q
Food description: sauce rouille in glass commercial supermarket shop organic shop ambient department
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F04.A00GZ$F04.A00JB$F04.A01AR$F19.A07PF$F22.A07SH
Food description: soya milk uht treated liquid plain no weetened whole mineral components
Baseterm: soya drink
FoodEx2 code: A03TJ#F28.A07HY$F10.A077K$F09.A0EVF$F10.A077A
Food description: yoghurt farmer facets desc flavoured added component plai ugar content no weetened fat content whole enriched fortified not enriched fortified enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077A$F10.A077K
Food description: sauce cream roast meat liquid catering
Baseterm: cream sauce
FoodEx2 code: A044A
Food description: rice bran oil
Baseterm: other plant oils
FoodEx2 code: A037L#F03.A06JL
Food description: pasta normal boiled in water deep frozen prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: pasta plain not stuffed uncooked
FoodEx2 code: A007E#F22.A07SY$F28.A07KQ$F28.A07GL
Food description: rice pilaf
Baseterm: rice grain
FoodEx2 code: A001D#F28.A07GL
Food description: tiramisu with chocolate flesh default work school student canteen
Baseterm: sponge cake
FoodEx2 code: A00AQ#F03.A06HY$F04.A02QH$F04.A03HG$F04.A03NM$F04.A0EQD$F22.A07SQ
Food description: venison fresh meat cooked lean
Baseterm: deer fresh meat
FoodEx2 code: A01SA#F28.A0BA1
Food description: veal filet breaded stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging commercial supermarket shop organic shop intérieur bien cuit 3 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MX$F17.A07MZ$F22.A07SH$F26.A07XE$F28.A07GS$F28.A07HK$F28.A07KP
Food description: saus kaas warm
Baseterm: cheese sauce
FoodEx2 code: A043Y
Food description: salami turkey 15 f c
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01SQ
Food description: sausage ca 11 fat
Baseterm: sausages
FoodEx2 code: A024F#F07.A072Y$F26.A07XD
Food description: school chocolate cow milk semi skimmed
Baseterm: flavoured milks
FoodEx2 code: A02MP#F04.A0EQD
Food description: plums and similar
Baseterm: plums and similar
FoodEx2 code: A01GP
Food description: syrup for in coffee facets desc sugar content sweetened enriched fortified brandname productname known
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F10.A077J$F26.A07XE
Food description: wheat flour whole grain
Baseterm: graham flour
FoodEx2 code: A003Z
Food description: unripe spelt grain
Baseterm: spelt grain
FoodEx2 code: A001R#F10.A07XM
Food description: vegetable oil polyunsaturated eg sunflower
Baseterm: vegetable fats and oils edible
FoodEx2 code: A036N
Food description: wheat crisp french toast
Baseterm: rusk refined flour
FoodEx2 code: A006N#F10.A0B8M$F10.A0F6D$F19.A07PR$F21.A0C6Y$F22.A07SS
Food description: rice noodles glass noodles
Baseterm: glass noodle
FoodEx2 code: A008E
Food description: pancakes thin with wheat flour de froment flesh default in plastic container commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: pancakes
FoodEx2 code: A00CL#F03.A06HY$F04.A003Y$F19.A07PR$F22.A07SH$F28.A07KP
Food description: sauce peanut facets desc physical state form as quantified condensed food production commercial fat used brandname productname known
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE$F28.A07KM
Food description: sausage pork fried fat reduced
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F10.A077C$F10.A0CRG$F28.A07GR
Food description: potato product facets desc physical state form as quantified flesh cooking method deep fried preservation method frozen brandname productname known
Baseterm: fries finger chips
FoodEx2 code: A011N#F28.A07GV$F28.A07KQ
Food description: vinegar and oil salad dressing
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: salmon fresh i hell poached no fat used
Baseterm: atlantic salmon
FoodEx2 code: A028P#F10.A166Y$F28.A07GH
Food description: wheat rusks
Baseterm: rusk refined flour
FoodEx2 code: A006N
Food description: tea herbal liquid hibiscus commercial supermarket shop organic shop food ingredient source
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A03JD$F22.A07SH
Food description: yogurt drinking no weetened partially skimmed brand known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077G$F10.A077K
Food description: sausage smoked pork cooking method not applicable whole
Baseterm: matured charcuterie products for cooking
FoodEx2 code: A025H#F28.A07JV$F10.A077A
Food description: tuna canned minced cooking method not applicable
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JE
Food description: tea instant drink
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A03HY
Food description: soup clear with vegetables facets desc physical state form as quantified liquid food production commercial fat used brandname productname
Baseterm: mixed vegetables soup
FoodEx2 code: A041S#F03.A06JL
Food description: yoghurt with fruits cow mint cucumber not homemade
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A00JM$F04.A00XZ$F04.A04RK
Food description: yogurt probiotic vanilla no weetened very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077C$F10.A077K$F10.A0CRG$F10.A16FQ
Food description: potato raw frozen pre fried
Baseterm: potatoes
FoodEx2 code: A00ZT#F24.A07VQ$F28.A07GV$F28.A07KQ
Food description: sausage frying beef fried
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GS
Food description: yoghurt flavoured cow blueberry no weetened no added sugar whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06LB$F10.A077A$F10.A077K$F19.A07PR$F22.A07SH
Food description: raisin fresh flesh cooked
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME#F28.A0BA1
Food description: pate facets desc flavoured added component plain fat content whole brandname productname salt content normally salted
Baseterm: liver based spreadable textured specialities
FoodEx2 code: A026M#F10.A077A
Food description: pork steaks stewed lean
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: salade mixed green fresh flesh raw
Baseterm: mixed green salad
FoodEx2 code: A042C#F28.A07HS
Food description: tonguesausage raw whole
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N
Food description: pork rack reheated vacuum packed without air not applicable in plastic container with visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F06.A0BA5$F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4T$F26.A07XE$F28.A07HD$F28.A07KP$F28.A07JK
Food description: soup tomato liquid homemade no fat used
Baseterm: tomato soup
FoodEx2 code: A041N
Food description: saida frozen melted
Baseterm: pollack pollock
FoodEx2 code: A02CE#F28.A07KQ
Food description: scallops
Baseterm: scallops pectens
FoodEx2 code: A02HN#F03.A06HY$F22.A07SP$F28.A07GT$F28.A07KQ
Food description: yoghurt bulgarian facets desc flavoured added component plai ugar content no weetened fat content enriched fortified brandname productname
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077K
Food description: potatoes normal cut reheated vacuum packed without air surface extérieure légèrement grillée 1 food ingredient source
Baseterm: potatoes
FoodEx2 code: A00ZT#F03.A06JB$F17.A07MY$F28.A07HD$F28.A07JK
Food description: pain aux raisins in paper commercial supermarket shop organic shop brand product name ambient department
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC#F04.A01ME$F19.A07PL$F22.A07SH
Food description: turnip
Baseterm: turnips
FoodEx2 code: A00RE#F03.A06JA$F19.A07PR$F20.A07QE$F20.A07QQ$F28.A07GG$F28.A07KQ
Food description: tomato red roasted baked in oven chilled refrigerated cooled at 5 8 c with skin peel crust bought chilled fresh department 2 8 c
Baseterm: tomatoes
FoodEx2 code: A0DMX#F20.A07QE$F28.A07GY$F28.A07KP
Food description: roll with cheese facets desc cooking method fattiest cooking method not applicable
Baseterm: sandwich with cheese topping filling
FoodEx2 code: A03ZA
Food description: pork chop stewed chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F20.A0F4V$F26.A07XE$F28.A07GM$F28.A07KP
Food description: tripe beef stewed deep frozen no packaging chilled fresh department 2 8 c
Baseterm: bovine stomach
FoodEx2 code: A020V#F02.A07XN$F28.A07GM$F28.A07KP$F28.A07KQ
Food description: tomme de montagne sheep no packaging
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F26.A07XE$F27.A02LV$F27.A02MC
Food description: white egg
Baseterm: hen egg white
FoodEx2 code: A031T
Food description: tomato purée canned
Baseterm: tomato puree
FoodEx2 code: A00ZD#F28.A0BYP
Food description: rusks with raisins
Baseterm: rusk
FoodEx2 code: A006M#F04.A01ME
Food description: yoghurt pot fruit peach fat free
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077D
Food description: walnut oil
Baseterm: walnut oil
FoodEx2 code: A037K#F26.A07XD
Food description: sausage diot pork boiled in water chilled refrigerated cooled at 5 8 c plain no flavoured added component in plastic container in plastic film commercial supermarket shop organic shop brand product name with visible fat chilled fresh department 2 8 c
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F04.A01RG$F19.A07PR$F20.A0F4T$F22.A07SH$F28.A07GL$F28.A07KP
Food description: tuna cut cooking method preservation method without skin peel crust intérieur bien cuit 3 surface extérieure légèrement grillée 1 food ingredient source
Baseterm: tuna
FoodEx2 code: A02DX#F03.A06JB$F17.A07MY$F20.A07QR
Food description: yogurt vanilla sweetened very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077C$F10.A0CRG$F10.A077J$F04.A019H
Food description: raisin facets desc physical state form as quantified dried pieces cooking method fattiest cooked without fat preservation method dried or flakes
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME
Food description: yoghurt flavoured cow strawberry food production
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06TV
Food description: potatoes normal cut roasted baked in oven fresh no treatment with skin peel crust surface extérieure très grillée 3 home grown plant animal
Baseterm: potatoes
FoodEx2 code: A00ZT#F03.A06JB$F10.A166Y$F17.A07NA$F20.A07QE$F21.A0C6S$F28.A07GX
Food description: pork kassler chop stewed without visible fat
Baseterm: corned pork meat cooked
FoodEx2 code: A023M#F28.A07GM
Food description: water mineral carbonated quezac
Baseterm: carbonated bottled drinking water
FoodEx2 code: A03DX
Food description: tuna canned canned in oil minced boiled
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F06.A06XJ$F28.A07GL$F28.A07KY
Food description: sauce cream roast meat liquid homemade fat used known milk broth fat used known
Baseterm: cream sauce
FoodEx2 code: A044A#F22.A07SS
Food description: pepper sweet red marinaded condensed cooked
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F27.A00JA$F28.A0BA1
Food description: pain au chocolat in plastic container commercial supermarket shop organic shop purchase department
Baseterm: puff pastry croissant filled with chocolate
FoodEx2 code: A00CE#F19.A07PR$F22.A07SH
Food description: poultry filet stir fried pan fried without fat preservation method intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 food ingredient source
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F03.A06JA$F17.A07MT$F17.A07MY$F26.A07XE$F28.A07GS
Food description: plaice frozen fillet deep fried
Baseterm: plaice
FoodEx2 code: A02BC#F28.A07KQ$F03.A06HZ$F28.A07GV
Food description: yogurt normal cereals no weetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F10.A077G$F10.A077K
Food description: vegetable juice average
Baseterm: vegetable juices
FoodEx2 code: A04PQ
Food description: potato unpeeled avarage raw
Baseterm: main crop potatoes
FoodEx2 code: A00ZX#F20.A07QE$F28.A07HS
Food description: tomato normal marinaded grated cooked
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F27.A00HR$F28.A07KZ$F28.A0BA1
Food description: sauce roux facets desc physical state form as quantified liquid food production homemade type of milk liquid used semi skimmed milk
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F26.A07XD
Food description: potato sweet pureed mashed steamed ambient department
Baseterm: sweet potatoes
FoodEx2 code: A010C#F03.A06JG$F28.A07GP
Food description: pork chop rib facets desc cooking method fattiest fried preservation method frozen
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GS$F28.A07KQ
Food description: salmon facets desc physical state form as quantified minced cooking method cooked preservation method smoked
Baseterm: smoked salmon
FoodEx2 code: A02KF#F03.A06JE
Food description: sauce minced meat liquid commercial plastics
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A04GP$F19.A07PR
Food description: sour cream 10 fat
Baseterm: sour cream plain
FoodEx2 code: A02NB#F07.A072X$F26.A07XD$F28.A07GX
Food description: porridge with wholemeal wheat flour dried fruit flax seeds
Baseterm: porridge water based ready to eat
FoodEx2 code: A0ESM#F04.A01ME$F04.A003Z$F04.A015G$F04.A042P$F04.A01MB$F04.A004P$F10.A0CJK
Food description: sandwichspread cucumber facets desc food production commercial fat used brandname productname known
Baseterm: herbs vegetables and oil sauces
FoodEx2 code: A045E
Food description: veal shank stewed chilled refrigerated cooled at 5 8 c in plastic container without visible fat intérieur bien cuit 3 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F02.A07XQ$F17.A07MX$F17.A07MY$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GM$F28.A07KP
Food description: pudding cereals no weetened fat reduced homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077C$F10.A077K
Food description: turnip canned food production
Baseterm: turnips
FoodEx2 code: A00RE#F28.A0BYP
Food description: pork spare rib chops braised lean and fat weighed with bone
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: salmo moked
Baseterm: smoked salmon
FoodEx2 code: A02KF#F28.A07KD
Food description: yoghurt with fruits coulis or jam cow blueberry sweetened with sugar sucrose skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01MY$F10.A077D$F10.A077J$F19.A07PR$F22.A07SH
Food description: snack based on chicken fried
Baseterm: chicken fresh meat
FoodEx2 code: A01SP#F28.A07GS
Food description: pork suckling pig
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F20.A0F4T$F22.A07SS$F28.A07GX$F28.A07HS
Food description: rice drink organic granovita
Baseterm: rice drink
FoodEx2 code: A03TM
Food description: sauce carbonara liquid homemade semi skimmed milk
Baseterm: cheese sauce
FoodEx2 code: A043Y#F04.A022V$F04.A031G$F22.A07SS
Food description: sauce warm reconstituted from powder commercial paper cardboard
Baseterm: savoury sauces
FoodEx2 code: A043V#F19.A07PL$F19.A07PQ$F26.A07XD
Food description: pumpki eeds
Baseterm: pumpkin seeds
FoodEx2 code: A015X#F03.A06HY$F28.A07GY
Food description: rice long white cooking method not applicable dried semi dried ambient department
Baseterm: rice grain long grain
FoodEx2 code: A001F#F24.A07VP$F28.A07KG
Food description: spaghetti whole meal dried or flakes boiled
Baseterm: pasta wholemeal
FoodEx2 code: A04LC#F03.A06JC$F28.A07GL$F28.A07KJ
Food description: yoghurt with brewed fruit cow blueberry no weetened no added sugar whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01EY$F10.A077A$F10.A077K$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: peanuts flesh default preservation method in plastic container normally salted
Baseterm: peanuts and similar
FoodEx2 code: A0DBS#F03.A06HY$F10.A0CJK$F19.A07PR
Food description: tomato puree concentrate canned canned in own juice condensed raw
Baseterm: tomato paste
FoodEx2 code: A00ZF#F28.A0BYP
Food description: ringlings crisps facets desc brandname productname known
Baseterm: potato starch based snacks
FoodEx2 code: A011T
Food description: yoghurt flavoured cow red fruits sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06SX$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: yogurt cereals sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F10.A077A$F10.A077J
Food description: salmon fresh whole stewed with skin
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06HY$F28.A07GM$F20.A07QQ
Food description: saucisson dry wild boar other poultry fresh no treatment whole type of packaging
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01SH$F04.A01SN$F10.A077A
Food description: pancakes made with soya flour no oil
Baseterm: pancakes
FoodEx2 code: A00CL#F04.A01BG$F04.A04KS
Food description: slimming biscuits
Baseterm: biscuits
FoodEx2 code: A009V
Food description: schmand fat reduced pasteurized
Baseterm: sour cream plain
FoodEx2 code: A02NB#F07.A072X$F10.A077C$F10.A0CRG$F28.A07HV
Food description: tortellini frozen microwaved
Baseterm: pasta filled with meat mix cooked
FoodEx2 code: A040V#F28.A07HB
Food description: yogurt greek style cows with honey whole milk
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06PQ
Food description: yoghurt normal facets desc flavoured added component chocolate dark sugar content sweetened fat content whole enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: turkey
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ$F17.A07MX$F17.A07NA$F20.A07QQ$F22.A07SS$F28.A07GY
Food description: salt without iodine rock salt
Baseterm: salt
FoodEx2 code: A042P
Food description: yoghurt flavoured f 2
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F07.A06ZF
Food description: peach yellow cooking method not applicable canned i yrup heavy in metal can metal tin aluminium etc bought
Baseterm: canned or jarred peach
FoodEx2 code: A01NY#F06.A06XZ$F10.A0F5H$F19.A07PG$F24.A07VP
Food description: peanut goober pea groundnut monkey nut
Baseterm: peanuts
FoodEx2 code: A015H#F28.A07GS
Food description: soft drink peach
Baseterm: fruit soft drink peach
FoodEx2 code: A03EN#F19.A07PR
Food description: potato dried or flakes flesh fried without skin
Baseterm: pan fried potato
FoodEx2 code: A011Q#F20.A07QR$F28.A07GR
Food description: vöslauer mineral water mild
Baseterm: natural mineral water
FoodEx2 code: A03DQ
Food description: oat rolled grains oatmeal raw
Baseterm: oat rolled grains
FoodEx2 code: A00DH
Food description: wholemeal bread with malt
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: rolls easter from dough with eggs and butter
Baseterm: buns
FoodEx2 code: A00BL#F04.A003Y$F04.A02LV$F04.A031G$F04.A032J$F04.A039C$F04.A049A
Food description: sauce cheese liquid chilled refrigerated cooled at 5 8 c in plastic container commercial chilled department 2 8 c
Baseterm: cheese sauce
FoodEx2 code: A043Y#F03.A06JL$F19.A07PR$F22.A07SH$F28.A07KP
Food description: waffle galet kempische
Baseterm: waffles
FoodEx2 code: A00CQ#F10.A077J$F10.A0CJP$F22.A07SS
Food description: wasa fibres
Baseterm: crisp bread rye wholemeal
FoodEx2 code: A006B#F04.A004P
Food description: vegetable spread canned spread plain very low fat not enriched fortified commercial fat used
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F10.A077C$F10.A0CRG$F10.A0F6D$F26.A07XD$F28.A0BYP$F28.A0C6N
Food description: purslanes
Baseterm: purslanes
FoodEx2 code: A00MP
Food description: porcino dried boletus edulis
Baseterm: dried mushrooms
FoodEx2 code: A00TY#F27.A00TG
Food description: tea black with milk and sugar beverage
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F10.A077J$F26.A07XD$F28.A07GG
Food description: pork leg fresh fried with visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR
Food description: pork loin chops raw lean and fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: tomato red raw unprocessed preservation method not applicable in plastic container with skin peel crust bought ambient department
Baseterm: tomatoes
FoodEx2 code: A0DMX#F06.A0BA5$F19.A07PR$F20.A07QE$F28.A07HS