disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: soup clear with meat and vegetables facets desc physical state form as quantified liquid food production homemade type of milk liquid used broth
Baseterm: meat and vegetable soup
FoodEx2 code: A041V#F03.A06JL
Food description: turkey grilled preservation method with skin peel crust intérieur bien cuit 3 surface extérieure légèrement grillée 1 food ingredient source
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JB$F17.A07MX$F17.A07MY$F20.A07QQ$F28.A07GZ
Food description: olives stuffed fresh no treatment hot pepper herbs in plastic container commercial supermarket shop organic shop brand product name ambient department
Baseterm: table olives ready for consumption
FoodEx2 code: A01BQ#F04.A00JB$F04.A04MA$F10.A166Y$F19.A07PR$F22.A07SH$F28.A07MA
Food description: tofu fresh flesh toasted whole not enriched fortified
Baseterm: tofu
FoodEx2 code: A03TT#F10.A0F6D$F10.A166Y$F28.A07HC
Food description: water ice facets desc enriched fortified vitamins brandname productname known
Baseterm: water based ice creams
FoodEx2 code: A036J#F09.A03SL$F26.A07XE
Food description: turkey fillet fresh barbecued
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ$F28.A07GZ
Food description: red fruit jelly canned canned i yrup flesh
Baseterm: fruit compote mixed fruit
FoodEx2 code: A01PR#F03.A06JK$F28.A0BYP$F06.A06XZ
Food description: white fish fillet stir fried pan fried with fat chilled refrigerated cooled at 5 8 c without skin peel crust intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 bought chilled fresh department 2 8 c
Baseterm: whitefishes or coregonus
FoodEx2 code: A029Q#F03.A06JA$F17.A07MY$F20.A07QR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: sauce cold barbecue facets desc physical state form as quantified liquid food production catering
Baseterm: barbecue or steak sauces
FoodEx2 code: A045B#F03.A06JL
Food description: tea herbal liquid flowers used as vegetables food production
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A0ESZ
Food description: tomato beef facets desc physical state form as quantified flesh cooking method fattiest fried preservation method fresh
Baseterm: beefsteak tomato
FoodEx2 code: A00HS#F28.A07GS
Food description: shallot stir fried pan fried without fat dried semi dried bought ambient department
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F26.A07XE$F27.A0DNB$F28.A07GS
Food description: squids pan fried deep fried deep frozen bought frozen department 18 c
Baseterm: squids
FoodEx2 code: A02JH#F28.A07GR$F28.A07KQ
Food description: spaghetti ordinary dried or flakes boiled
Baseterm: dried durum pasta
FoodEx2 code: A007P#F28.A07GL$F28.A07KJ$F03.A06JC
Food description: ready to eat meal oat porridge with pear
Baseterm: ready to eat cereal based meal for children
FoodEx2 code: A03RE
Food description: sanatogen gold multivitamin and mineral tablet
Baseterm: combination of vitamin and mineral only supplements
FoodEx2 code: A03SN#F09.A03SK
Food description: potatoes normal cut reheated preservation method without skin peel crust nsp le niveau de cuisson extérieure food ingredient source
Baseterm: potatoes
FoodEx2 code: A00ZT#F03.A06JB$F20.A07QF$F28.A07HD
Food description: pudding without sauce vanilla no weetened whole commercial
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077K$F04.A06VS
Food description: yoghurt with brewed fruit cow pineapple sweetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01LP$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: savoyarde fondue comte emmental beaufort in plastic container commercial supermarket shop organic shop
Baseterm: other processed cheese
FoodEx2 code: A04NX#F04.A02TC$F04.A02YM$F04.A02ZM$F04.A03MV$F19.A07PR$F22.A07SH$F28.A0C0H
Food description: rice flavoured cooked preservation method ambient department
Baseterm: rice grain
FoodEx2 code: A001D#F28.A0BA1
Food description: rabbit back stewed chilled refrigerated cooled at 5 8 c in plastic container in plastic film intérieur cuit à point 2 surface extérieure très grillée 3 bought chilled fresh department 2 8 c
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F17.A07MV$F17.A07NA$F19.A07PR$F26.A07XE$F28.A07GM$F28.A07KP
Food description: turkey filet grilled chilled refrigerated cooled at 5 8 c in plastic container intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F28.A07GZ$F28.A07KP
Food description: yoghurt normal facets desc flavoured added component fruits sugar content sweetened fat content skimmed enriched fortified brandname productname
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H$F10.A077J
Food description: yogurt normal plain artificial sugar light partially skimmed
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F08.A046M$F10.A0CRG$F10.A077G
Food description: sweet chestnut mass deep frozen
Baseterm: chestnut puree castanea vulgaris
FoodEx2 code: A01BL#F28.A07KQ
Food description: wheat fiber industrial ingredient
Baseterm: fiber supplements
FoodEx2 code: A03SR
Food description: whey liquid fruits sweetened whole
Baseterm: flavoured whey
FoodEx2 code: A02MT#F04.A04RK$F10.A077J
Food description: shallot fresh flesh fried
Baseterm: shallots
FoodEx2 code: A00HF#F10.A166Y$F28.A07GS
Food description: spice ginger bread nut facets desc food production commercial fat used brandname productname known
Baseterm: lebkuchen
FoodEx2 code: A00CS
Food description: salmo moked cooking method not applicable type of packaging normally salted chilled fresh department 2 8 c
Baseterm: smoked salmon
FoodEx2 code: A02KF#F10.A0CJK$F24.A07VP$F28.A07KP
Food description: soup with legumes without meat liquid broth
Baseterm: legume beans soup
FoodEx2 code: A041Q#F06.A06XF$F03.A06JL
Food description: salzstangerl roll wheat sprinkled with salt
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F04.A042P$F28.A07GX$F28.A07KQ
Food description: plum compote 4
Baseterm: fruit compote plum
FoodEx2 code: A01PJ
Food description: savoyarde fondue emmental in plastic container commercial supermarket shop organic shop
Baseterm: other processed cheese
FoodEx2 code: A04NX#F04.A03MV$F04.A02YM$F19.A07PR$F22.A07SH$F28.A0C0H
Food description: potatoes roasted baked in oven homemade with skin peel crust surface extérieure grillée 2 bought
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07MZ$F20.A07QE$F22.A07SS$F28.A07GY
Food description: pork steaks raw lean
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F24.A07VV$F28.A07HS
Food description: sorbet grape rum in plastic container commercial supermarket shop organic shop
Baseterm: sorbet
FoodEx2 code: A036K#F04.A01DV$F04.A03PJ$F19.A07PR$F22.A07SH
Food description: yogurt low fat fruit
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077C
Food description: short sweet biscuits
Baseterm: biscuits
FoodEx2 code: A009V
Food description: plum canned canned in own juice compote no weetened boiled
Baseterm: fruit compote plum
FoodEx2 code: A01PJ#F06.A169N$F10.A077K$F28.A07GL$F28.A0BYP
Food description: sauce minced meat liquid commercial in bottle
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A04GP$F19.A07PF
Food description: pea green frozen boiled
Baseterm: garden peas without pods
FoodEx2 code: A012J#F28.A07GL$F28.A07KQ
Food description: sauce hollondaise liquid paper cardboard
Baseterm: hollandaise type sauce
FoodEx2 code: A045F#F19.A07PL$F19.A07PQ
Food description: pineapple lime smoothie
Baseterm: fruit smoothies
FoodEx2 code: A03DF#F04.A01CA$F04.A01LP
Food description: turkey cordon bleu
Baseterm: meat based dishes
FoodEx2 code: A03VV#F04.A01SQ$F04.A02QE$F04.A007A
Food description: wholemeal crisps
Baseterm: puffs curls type extruded snack
FoodEx2 code: A0EQV#F04.A00XV$F10.A06HR$F10.A0CJK$F19.A07PR$F21.A0C6Y$F22.A07SS
Food description: tuna facets desc physical state form as quantified slice steak cooking method cooked preservation method canned packing medium canned i auce
Baseterm: canned jarred fish
FoodEx2 code: A0EYR
Food description: wholemeal bread wheat
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E#F04.A014R$F22.A07SH$F28.A07HS
Food description: peach canned canned in water brine flesh fried
Baseterm: canned or jarred peach
FoodEx2 code: A01NY#F06.A06YG$F28.A07GR
Food description: tea herbal liquid rose petal prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A03JE$F22.A07SY
Food description: shrimps crangon crangon i hell stir fried pan fried with fat deep frozen bought frozen department 18 c
Baseterm: shrimps common
FoodEx2 code: A02GB#F03.A06HY$F26.A07XE$F28.A07GS$F28.A07KQ
Food description: sprouted grains
Baseterm: sprouts shoots and similar
FoodEx2 code: A00SF
Food description: pasta egg dried or flakes cooked
Baseterm: fresh egg pasta
FoodEx2 code: A007G#F28.A0BA1
Food description: s26 lactose free formula 1 rtd
Baseterm: infant formula based on protein hydrolysates liquid
FoodEx2 code: A03QJ
Food description: soft processed sausage jahti
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP
Food description: vitamin b12 250ug
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: tomato sun dried packed in oil
Baseterm: sun dried tomatoes
FoodEx2 code: A00ZG#F06.A06XJ
Food description: yoghurt flavoured cow red fruits banana sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06KL$F04.A06SX$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: vitamin a
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXZ
Food description: yogurt probiotic fruits whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A$F10.A16FQ
Food description: veal filet breaded stir fried pan fried without fat chilled refrigerated cooled at 5 8 c prepared by an artisan bakery deli butcher fish shop farm farmer s market intérieur cuit à point 2 surface extérieure grillée 2
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MV$F17.A07MZ$F22.A07SY$F26.A07XE$F28.A07GS$F28.A07HK$F28.A07KP
Food description: raclette in plastic container
Baseterm: cheese raclette
FoodEx2 code: A02XF#F19.A07PR
Food description: yoghurt normal facets desc flavoured added component plai ugar content sweetened fat content skimmed enriched fortified probiotics brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077H$F10.A077J
Food description: yogurt normal fruits cereals nuts sweetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F04.A014C$F04.A04RK$F10.A077G$F10.A077J
Food description: yoghurt with fruits cow raspberry whole in plastic container prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F04.A01EP$F10.A077A$F19.A07PR$F22.A07SY
Food description: yogurt normal fruits sweetened brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077J
Food description: sauce a la creme fresh no treatment in plastic container commercial ambient department
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A02NC$F10.A166Y$F19.A07PR$F22.A07SH
Food description: salmon fillet roasted
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06HZ$F28.A07GY
Food description: waffle filled wwith foamed sugar
Baseterm: foamed sugar products marshmallows
FoodEx2 code: A035H
Food description: torte schwarzwalder
Baseterm: chocolate cake with fruits
FoodEx2 code: A00BH#F04.A01GK$F04.A02ML$F22.A07SH
Food description: whole meal malt loaf
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E
Food description: pork leg joint lean only roast medium
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GY
Food description: tomato red raw unprocessed fresh no treatment with skin peel crust
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QE$F28.A07HS
Food description: raw couscous
Baseterm: couscous
FoodEx2 code: A008C
Food description: potato boiled and fried
Baseterm: pan fried potato
FoodEx2 code: A011Q#F28.A07GL
Food description: yogurt dried fruit no weetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01MA$F10.A077G$F10.A077K
Food description: vanilla ice cream with white chocolate coating
Baseterm: ice cream milk based
FoodEx2 code: A02QA
Food description: sauce cocktail liquid commercial unpacked
Baseterm: mayonnaise sauce
FoodEx2 code: A044X
Food description: pasta filled boiled in water chilled refrigerated cooled at 5 8 c cheese ham commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: fresh stuffed pasta
FoodEx2 code: A007T#F04.A02QE$F04.A022T$F22.A07SH$F28.A07GL$F28.A07KP
Food description: sauce curry mayonnaise based facets desc physical state form as quantified liquid food production commercial brandname productname known
Baseterm: curry sauce
FoodEx2 code: A045D#F03.A06JL
Food description: onion red facets desc physical state form as quantified flesh cooking method fattiest stewed with fat preservation method fresh
Baseterm: onions
FoodEx2 code: A00HC#F28.A07GM
Food description: rice grain common variants
Baseterm: rice grain
FoodEx2 code: A001D
Food description: turkey drumstick
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QR
Food description: sour cream with rum 4
Baseterm: cream with other ingredients
FoodEx2 code: A02MM
Food description: potato bread
Baseterm: wheat bread and rolls white with potato
FoodEx2 code: A005A
Food description: saucisson dry pork dried semi dried whole no packaging
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077A$F28.A07KG
Food description: pork chop griddled stone grilled without fat chilled refrigerated cooled at 5 8 c in plastic container without visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07HA$F28.A07KP
Food description: tomatoes mashed facets desc physical state form as quantified pureed mashed cooking method stewed with fat preservation method fresh
Baseterm: tomato puree
FoodEx2 code: A00ZD#F28.A07GM
Food description: red berry fruit juice sweetened facets desc sugar content no weetened food production commercial enriched fortified not enriched fortified brandname productname known
Baseterm: juice red currant
FoodEx2 code: A039R#F10.A077K
Food description: tomme de savoie raw milk aoc no packaging brand product name
Baseterm: cheese tomme de savoie
FoodEx2 code: A02XS#RISKF04.A07VY
Food description: yogurt lactose free no weetened whole brand known
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F10.A077A$F10.A077K$F10.A0CQD
Food description: yoghurt volle with grains
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F04.A000L$F10.A077A
Food description: sauce curry cream reconstituted from powder homemade water
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A043A$F22.A07SS
Food description: ready to eat meal yoghurt with banana
Baseterm: ready to eat dairy based meal for children
FoodEx2 code: A03RH
Food description: salad cream remoulade liquid commercial fat used known brand known in bottle fat used known
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F04.A04MA$F19.A07PF
Food description: sausages boiled pork boiled
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N#F04.A01RG$F28.A07GL
Food description: soy escalope stir fried pan fried with fat in plastic container ambient department
Baseterm: textured soy protein
FoodEx2 code: A03TF#F03.A06JA$F19.A07PR$F26.A07XE$F28.A07GS
Food description: sauce cocktail whole in plastic container commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: tomato ketchup and related sauces
FoodEx2 code: A044P#F04.A044X$F10.A077A$F19.A07PR$F22.A07SH$F28.A07KP
Food description: salmon physical state cooked preservation method with skin peel crust intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 food ingredient source
Baseterm: salmons
FoodEx2 code: A0C75#F17.A07MY$F20.A07QQ$F28.A0BA1
Food description: yogurt normal cereals sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F10.A077A$F10.A077J
Food description: pasty with cheese filling
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: pea green frozen
Baseterm: garden peas without pods
FoodEx2 code: A012J#F28.A07KQ
Food description: petit suisse flavoured raspberry
Baseterm: quark
FoodEx2 code: A02QK#F04.A06SV$F10.A077E$F26.A07XE
Food description: soya non dairy alternative to milk unsweetened
Baseterm: soya drink
FoodEx2 code: A03TJ#F10.A077K
Food description: potato porridge with milk no salt
Baseterm: potato puree
FoodEx2 code: A0C6H#F04.A02LV$F10.A0CQE
Food description: pithiviers in plastic container commercial supermarket shop organic shop frozen department 18 c
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC#F04.A009F$F19.A07PR$F22.A07SHF28.A07KQ$F28.A07MA
Food description: yoghurt normal facets desc flavoured added component fruits sugar content no weetened fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H$F10.A077K
Food description: potatoes cooked commercial supermarket shop organic shop brand product name nsp le niveau de cuisson extérieure purchase department
Baseterm: potatoes
FoodEx2 code: A00ZT#F22.A07SH$F28.A0BA1
Food description: sauce warm hot liquid fresh no treatment tomato garlic onio affron white wine sweet pepper red homemade
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A00GZ$F04.A00HC$F04.A00HR$F04.A00JA$F04.A01AR$F04.A03DL$F04.A03MV$F10.A166Y$F22.A07SS$F28.A0BA1
Food description: sardine whole cooking method not applicable canned in other packing medium in metal can metal tin aluminium etc with skin peel crust normally salted bought ambient department
Baseterm: canned sardines
FoodEx2 code: A0FBZ#F03.A06HY$F10.A0CJK$F19.A07PG$F20.A07QQ$F24.A07VP
Food description: yoghurt nonfat with fruit aspartame
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F08.A046M$F10.A077H
Food description: yoghurt semi skimmed with fruits and grains
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F04.A000L$F04.A04RK$F10.A077G
Food description: red wine
Baseterm: wine red
FoodEx2 code: A03MX
Food description: xylit
Baseterm: xylitol
FoodEx2 code: A033C#F03.A06JD
Food description: tuna canned canned in water brine minced cooked
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F06.A06YG$F28.A07KY$F28.A0BA1
Food description: sauce cream roast meat liquid commercial fat used plastics
Baseterm: cream sauce
FoodEx2 code: A044A#F19.A07PR
Food description: valess ongepaneerde producten excl gehak
Baseterm: textured fungal proteins
FoodEx2 code: A03TG
Food description: tea without theine flavoured added component commercial supermarket shop organic shop
Baseterm: tea decaffeinated infusion
FoodEx2 code: A03LE#F22.A07SH
Food description: yoghurt whipped flavoured source vanilla sweetened with sugar sucrose half skimmed in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06VS$F10.A077G$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: vegetables mashed pureed mashed tomato prepared at a restaurant
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SP$F27.A00HR
Food description: sauce warm curry facets desc physical state form as quantified food production
Baseterm: curry sauce
FoodEx2 code: A045D#F26.A07XE
Food description: shrimp flesh fried
Baseterm: shrimps common
FoodEx2 code: A02GB#F28.A07GR
Food description: quark yoghurt facets desc flavoured added component plai ugar content no weetened fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077H$F10.A077K
Food description: pork collar or chaps fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JA$F28.A07GR
Food description: sauce warm hunting facets desc physical state form as quantified reconstituted from powder food production commercial brandname productname known
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: wheat sprout juice
Baseterm: vegetable juices
FoodEx2 code: A04PQ
Food description: raisin flesh cooked
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME#F28.A0BA1
Food description: rice fresh boiled
Baseterm: rice grain
FoodEx2 code: A001D#F10.A166Y$F28.A07GL
Food description: yogurt normal fruits sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A$F10.A077J
Food description: tuna albacore cut cooking method not applicable preservation method without skin peel crust normally salted bought ambient department
Baseterm: albacore
FoodEx2 code: A02DY#F03.A06JB$F10.A0CJK$F20.A07QR$F24.A07VP
Food description: wheat boiled
Baseterm: common wheat grain
FoodEx2 code: A001N#F28.A07GL
Food description: slice of bacon without rind prepared
Baseterm: bacon
FoodEx2 code: A022X
Food description: pudding without sauce artificial flavour sweetened whole
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077J
Food description: sauce warm bechamel facets desc physical state form as quantified liquid food production
Baseterm: bechamel sauce
FoodEx2 code: A043X#F03.A06JL
Food description: yogurt low fat any other flavour toffee vanilla
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06VM$F10.A077C
Food description: pork roast roasted baked in oven fresh no treatment no packaging without visible fat intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 ambient department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F10.A166Y$F17.A07MT$F17.A07MY$F20.A0F4V$F28.A07GY
Food description: pepper sweet red fresh flesh boiled
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A166Y$F28.A07GL
Food description: vegetable quorn casserole
Baseterm: textured fungal proteins
FoodEx2 code: A03TG
Food description: sauce warm cheese facets desc physical state form as quantified food production catering
Baseterm: cheese sauce
FoodEx2 code: A043Y
Food description: sausages cooked pork boiled
Baseterm: cooked sausages generic
FoodEx2 code: A025J#F04.A01RG$F28.A07GL
Food description: shallot stir fried pan fried without fat chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F26.A07XE$F28.A07GS$F28.A07KP
Food description: yoghurt with fruits cow apricot peach nectarine pear sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01DP$F04.A01GF$F04.A01GL$F04.A01GN$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: peach yellow raw unprocessed fresh no treatment with skin peel crust food ingredient source
Baseterm: common peaches
FoodEx2 code: A01GM#F10.A0F5H$F10.A166Y$F20.A07QE$F28.A07HS
Food description: water still unflavoured in plastic container brand product name
Baseterm: drinking water
FoodEx2 code: A03DK#F19.A07PR$F26.A07XE
Food description: tome des bauges raw milk aoc type of packaging brand product name
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#RISKF04.A07VY$F26.A07XE$F27.A02LV
Food description: pancake facets desc food production homemade type of milk liquid used
Baseterm: pancakes
FoodEx2 code: A00CL
Food description: sausage pork stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging brand product name salt sodium content intérieur bien cuit 3 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F17.A07MX$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: saucisson dry pork fresh no treatment whole in plastic film brand product name
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077A$F10.A166Y$F19.A07PR