disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: yogurt probiotic vanilla no weetened
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077K$F10.A16FQ
Food description: rusks flavoured reduced sugar fortified
Baseterm: biscuits rusks and cookies for children
FoodEx2 code: A03RA#F10.A077M
Food description: oat cereal bars
Baseterm: cereal bars
FoodEx2 code: A00EY#F04.A000G
Food description: white toast fortified with vits and minerals
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F09.A0EVF$F09.A0EVG
Food description: courgettes raw
Baseterm: courgettes
FoodEx2 code: A00JR
Food description: peas steamed deep frozen bought ambient department
Baseterm: garden peas without pods
FoodEx2 code: A012J#F28.A07KQ$F28.A07GP
Food description: sausage dunajska
Baseterm: pepperoni paprika type sausage
FoodEx2 code: A025B
Food description: waffle kind of dry cake facets desc brandname productname known
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: pollen teaspoon
Baseterm: bee produced formulations
FoodEx2 code: A03SQ#F04.A0CVH
Food description: rice raw cy
Baseterm: rice grain
FoodEx2 code: A001D
Food description: pudding semolina with fruit sauce whole
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A004F$F04.A06NQ
Food description: vitamin c
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXN
Food description: yoghurt whipped with fruits like veloute fruix source peach sweetened with sugar sucrose whole type of packaging commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F26.A07XD$F04.A01GL$F10.A077A$F10.A077J$F22.A07SH$F28.A0CRL
Food description: turkey meat fresh griddled with skin
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QQ$F28.A07HA
Food description: yogurt normal fruits sweetened very low fat
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077C$F10.A077J$F10.A0CRG
Food description: yoghurt flavoured source strawberry sugar content fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt
FoodEx2 code: A02NE#F26.A07XD$F04.A06TV$F19.A07PR$F22.A07SH
Food description: onion normal flesh stewed
Baseterm: onions
FoodEx2 code: A00HC#F28.A07GM
Food description: yoghurt drinking facets desc flavoured added component vanilla sugar content fat content very low fat enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077H
Food description: petit suisse with fruits flavoured added component sweetened with sugar sucrose fat content
Baseterm: quark
FoodEx2 code: A02QK#F10.A077E$F10.A077J$F26.A07XE
Food description: saint félicien pasteurized in plastic container
Baseterm: soft ripened cheese with bloomy rind white mould brie camembert type
FoodEx2 code: A02RT#F19.A07PR$RISKF04.A07VX$F26.A07XE$F27.A02LV
Food description: sauce tomato liquid homemade water whole milk
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F22.A07SS
Food description: cos lettuce raw
Baseterm: romaines
FoodEx2 code: A00LC
Food description: yoghurt with fruits cow apricot sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GF$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: very thin pancake like gavotte in plastic container brand product name
Baseterm: wafers
FoodEx2 code: A0BYR#F19.A07PR
Food description: veal osso bucco cooked in a microwave oven chilled refrigerated cooled at 5 8 c in plastic container without visible fat intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F02.A07XQ$F17.A07MV$F17.A07MY$F19.A07PR$F20.A0F4VF28.A07HB$F28.A07KP
Food description: single strength high juice drink concentrate nas blackcurrant
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F03.A06JL$F10.A077K$F28.A07KF
Food description: yoghurt normal source no weetened no added sugar skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F10.A077D$F10.A077K$F19.A07PR$F22.A07SH
Food description: sausage meat cooked in a microwave oven deep frozen in plastic container intérieur cuit à point 2 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07NA$F19.A07PR$F28.A07HB$F28.A07KP$F28.A07KQ
Food description: tomato red stir fried pan fried with fat chilled refrigerated cooled at 5 8 c with skin peel crust home grown plant animal
Baseterm: tomatoes
FoodEx2 code: A0DMX#F20.A07QE$F21.A0C6S$F26.A07XE$F28.A07GS$F28.A07KP
Food description: peas mangetout stir fried pan fried with fat deep frozen bought frozen department 18 c
Baseterm: podded pea young pods
FoodEx2 code: A00QA#F26.A07XE$F28.A07GS$F28.A07KQ
Food description: sausage cajovy
Baseterm: teewurst type sausage
FoodEx2 code: A024S
Food description: tilapia facets desc physical state form as quantified whole cooking method fried preservation method froze kin consumed without skin
Baseterm: tilapias and similar
FoodEx2 code: A028A#F28.A07GS$F28.A07KQ
Food description: sauce soya sauce liquid homemade
Baseterm: soy sauce
FoodEx2 code: A044R#F22.A07SS
Food description: yoghurt with fruits cow peach yellow sweetened with sugar sucrose half skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F04.A01GM$F10.A077G$F10.A077J$F19.A07PR$F22.A07SH
Food description: yogurt normal plain no weetened partially skimmed
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F10.A077G$F10.A077K
Food description: sauce pesto green deep frozen in plastic container commercial frozen department 18 c
Baseterm: pesto
FoodEx2 code: A044V#F10.A0F2Q$F19.A07PR$F22.A07SH$F28.A07KQ
Food description: tuna canned canned in water brine fillet boiled
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06HZ$F06.A06YG$F28.A07GL
Food description: shrimps raw
Baseterm: shrimps common
FoodEx2 code: A02GB#F28.A07HS
Food description: smoked pork chop
Baseterm: corned pork uncooked
FoodEx2 code: A022Z#F28.A07JV
Food description: soup clear chicken with noodles liquid commercial fat used known brand known fat used known
Baseterm: meat soup
FoodEx2 code: A041T#F04.A0CDQ
Food description: turkey breast meat
Baseterm: canned meat
FoodEx2 code: A024C
Food description: sardines canned canned in tomato sauce fillet cooking method not applicable
Baseterm: canned sardines
FoodEx2 code: A0FBZ#F03.A06HZ$F04.A044C
Food description: veal sausage muenchner pork fried
Baseterm: weisswurst
FoodEx2 code: A025X#F28.A07GR
Food description: pork roulade medium fat fresh cooked
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: pepper sweet red frozen flesh baked
Baseterm: sweet peppers
FoodEx2 code: A00JA#F01.A05CN$F28.A07GX$F28.A07KQ
Food description: yogurt probiotic vanilla sweetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077G$F10.A077J$F10.A16FQ
Food description: yogurt cream fruits sweetened whole
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F10.A077J$F10.A077A$F04.A04RK
Food description: semi skimmed chocolate milk
Baseterm: flavoured milks
FoodEx2 code: A02MP#F04.A0EQS$F10.A077G
Food description: sauce pale liquid homemade no fat used water
Baseterm: white sauces
FoodEx2 code: A0F1N#F22.A07SS
Food description: rillettes pork chilled refrigerated cooled at 5 8 c whole no packaging commercial supermarket shop organic shop normally salted chilled fresh department 2 8 c
Baseterm: meat spread
FoodEx2 code: A026L#F04.A01RG$F10.A077A$F10.A0CJK$F22.A07SH$F28.A07KP
Food description: sausage from minced raw meat raw whole
Baseterm: mettwurst type sausage
FoodEx2 code: A024R
Food description: yoghurt pot seeds full fat
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A
Food description: tomato normal canned canned in own juice pureed mashed boiled
Baseterm: tomato puree
FoodEx2 code: A00ZD#F27.A00HR$F28.A07GL$F28.A0BYP
Food description: stir i mokey bacon and tomato sauce dolmio
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C
Food description: v rmland sausage fat c 18 boiled
Baseterm: frankfurt type sausage
FoodEx2 code: A026B
Food description: pear cooking sh 184 facets desc physical state form as quantified flesh cooking method poached no fat used preservation method fresh
Baseterm: fruit compote pear
FoodEx2 code: A01PG#F28.A07GH
Food description: yoghurt with fruits source apricot sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A01GF$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F26.A07XD
Food description: scallops saint jacques whole cooked deep frozen bought frozen department 18 c
Baseterm: scallop great
FoodEx2 code: A02HS#F03.A06HY$F28.A0BA1$F28.A07KQ
Food description: yogurt normal fruits sweetened very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077C$F10.A077J$F10.A0CRG
Food description: yoghurt normal facets desc flavoured added component fruits flavoured added component plai ugar content artificial sugar light fat content skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F08.A046M$F10.A077H
Food description: wine white dry no packaging
Baseterm: wine white
FoodEx2 code: A03MV#F10.A06HX
Food description: white cheese
Baseterm: quark
FoodEx2 code: A02QK
Food description: tuna in tomato sauce canned
Baseterm: tuna
FoodEx2 code: A02DX#F06.A06XM$F18.A07NS$F28.A0BYP
Food description: wild yam capsules
Baseterm: herbal formulations and plant extracts
FoodEx2 code: A03SS#F03.A06JJ$F09.A03SK
Food description: ready to eat chicken and rice meal for children
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK#F04.A001C$F04.A01SP$F18.A07NN$F19.A07PF
Food description: yoghurt flavoured source vanilla sugar content fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt
FoodEx2 code: A02NE#F04.A06VS$F19.A07PR$F22.A07SH$F26.A07XD
Food description: tapenade olives black canned in glass commercial supermarket shop organic shop brand product name purchase department
Baseterm: vegetables based cooked sauce
FoodEx2 code: A044E#F04.A01BQ$F10.A0F2Y$F19.A07PF$F22.A07SH$F28.A0BYP
Food description: pudding with cream sweetened whole homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A02ML$F10.A077J
Food description: sauce warm vegetables facets desc physical state form as quantified liquid food production
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F26.A07XE
Food description: tea herbal liquid cinnamon chocolate commercial supermarket shop organic shop brand product name
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A019V$F04.A0EQD$F22.A07SH
Food description: tomme fraiche fresh cheese cow in paper brand product name
Baseterm: fresh uncured cheese
FoodEx2 code: A02QF#F19.A07PL$F26.A07XE$F27.A02LV
Food description: onion facets desc physical state form as quantified grated cooking method raw preservation method vacuum packed
Baseterm: onions
FoodEx2 code: A00HC#F03.A06JE$F28.A07HS
Food description: raisin facets desc physical state form as quantified flesh cooking method raw preservation method
Baseterm: dried vine fruits raisins etc
FoodEx2 code: A01ME#F28.A07HS
Food description: tomato normal frozen flesh baked
Baseterm: globe tomato
FoodEx2 code: A00HR#F28.A07GX$F28.A07KQ
Food description: tripe
Baseterm: animal other slaughtering products
FoodEx2 code: A020P
Food description: white sauce
Baseterm: white sauces
FoodEx2 code: A0F1N
Food description: parsley roots
Baseterm: parsley roots
FoodEx2 code: A00QS
Food description: tea herbal liquid honey lemon commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A01BY$F04.A033J$F22.A07SH
Food description: salmon trout
Baseterm: smoked fish
FoodEx2 code: A0EYS#F27.A029J
Food description: raspberries
Baseterm: compote of fruit vegetables
FoodEx2 code: A01PD#F04.A01EP$F19.A07PR$F28.A07GG$F28.A0BYP
Food description: perch fresh whole stewed without skin
Baseterm: perch
FoodEx2 code: A027N#F03.A06HY$F20.A07QR$F28.A07GM
Food description: salmon fillet steamed preservation method without skin peel crust normally salted bought purchase department
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F10.A0CJK$F20.A07QR$F28.A07GP
Food description: rice cakes with added sugar snack a jacks caramel flav
Baseterm: rice popped
FoodEx2 code: A00DR#F10.A077J
Food description: vegetable spread canned spread fruits whole not enriched fortified commercial fat used
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F04.A04RK$F10.A0F6D$F26.A07XD$F28.A0BYP$F28.A0C6N
Food description: siroop 2287 verdund
Baseterm: soft drink flavoured no fruit
FoodEx2 code: A03EX#F28.A07MR
Food description: yogurt normal fruits artificial sugar light very low fat brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F08.A046M$F10.A077C$F10.A0CRG
Food description: sloe fruit juice
Baseterm: other fruit juices
FoodEx2 code: A04PN#F26.A07XE
Food description: rabbit back
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ
Food description: sausage heat treated
Baseterm: sausages
FoodEx2 code: A024F#F28.A0BA1
Food description: yogurt normal fruits artificial flavour sweetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06NQ$F10.A077G$F10.A077J
Food description: vegetaria trips pieces
Baseterm: meat imitates
FoodEx2 code: A03TE#F09.A0EVF$F09.A0EVG$F10.A0F6C$F26.A07XD$F28.A07GM$F28.A07KG
Food description: wheat rolls wroclawskie
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y
Food description: rice pudding chocolate canned
Baseterm: rice pudding
FoodEx2 code: A041E#F19.A07PG
Food description: tuna canned canned in water brine minced
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JE$F06.A06YG
Food description: sauce barbecue whole type of packaging brand product name purchase department
Baseterm: barbecue or steak sauces
FoodEx2 code: A045B#F10.A077A
Food description: turkey light meat roasted
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F10.A0F2Z$F28.A07GY
Food description: tomato puree concentrate fresh grated cooking method not applicable
Baseterm: tomato paste
FoodEx2 code: A00ZF#F28.A07KZ$F10.A166Y
Food description: pate liver rabbit chilled refrigerated cooled at 5 8 c homemade
Baseterm: liver based spreadable textured specialities
FoodEx2 code: A026M#F04.A01XQ$F22.A07SS$F28.A07KP
Food description: wild pork marinaded stewed
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F28.A07GM$F27.A01SH
Food description: oat grain butter biscuits
Baseterm: butter biscuits
FoodEx2 code: A009Y
Food description: soup clear liver dumpling liquid homemade fat used
Baseterm: meat soup clear
FoodEx2 code: A0BZB#F04.A01XD
Food description: potato facets desc physical state form as quantified flesh cooking method baked no fat used preservation method froze kin consumed without skin
Baseterm: potato baked
FoodEx2 code: A011R#F28.A07KQ
Food description: oil mixed like isio4 in glass brand product name
Baseterm: blended fat and oils
FoodEx2 code: A04SD#F03.A06JL$F19.A07PF
Food description: pasta normal boiled in water canned not applicable commercial supermarket shop organic shop brand product name purchase department
Baseterm: pasta plain not stuffed uncooked
FoodEx2 code: A007E#F06.A0BA5$F22.A07SH$F28.A07GL
Food description: sauce powder jaegersauce plus
Baseterm: stock cubes or granulate meat
FoodEx2 code: A0BZ7
Food description: wheatgrass juice
Baseterm: vegetable juices
FoodEx2 code: A04PQ#F27.A00TA
Food description: pork filet facets desc cooking method fried preservation method frozen
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GS$F28.A07KQ
Food description: salmon fillet roasted baked in oven preservation method without skin peel crust inside doneness outside doneness food ingredient source purchase department
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F20.A07QR$F28.A07GY
Food description: pork gammo teak
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR
Food description: salmon canned not applicable minced raw
Baseterm: canned salmon
FoodEx2 code: A0FBS#F28.A07HS$F28.A07KY
Food description: semi hard cheese cow cut fat 20
Baseterm: firm semi hard cheese gouda and edam type
FoodEx2 code: A02SV#F07.A073H$F27.A02LV
Food description: walnut oil added
Baseterm: walnut oil
FoodEx2 code: A037K
Food description: peas stewed fresh no treatment bought ambient department
Baseterm: garden peas without pods
FoodEx2 code: A012J#F28.A07GM
Food description: venison roe deer meat
Baseterm: roe deer meat
FoodEx2 code: A01SG#F20.A0F4T$F22.A07SS$F28.A07GX$F28.A07HS
Food description: tap water
Baseterm: tap water
FoodEx2 code: A03DL
Food description: pork seconde chops chop fillet facets desc cooking method fattiest fried preservation method fresh
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GS
Food description: wild pig roasted baked in oven chilled refrigerated cooled at 5 8 c intérieur bien cuit 3 surface extérieure légèrement grillée 1 fished hunted picked
Baseterm: wild boar fresh meat
FoodEx2 code: A01SH#F17.A07MX$F17.A07MY$F21.A07RY$F28.A07GY$F28.A07KP
Food description: vinegar red wine in glass
Baseterm: vinegar wine
FoodEx2 code: A044M#F04.A03MX$F19.A07PF
Food description: quark yoghurt facets desc flavoured added component flavoured added component already in brandname sugar content sweetened fat content partially skimmed enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077G$F10.A077J
Food description: sausage knakworst vegetarian facets desc physical state form as quantified flesh cooking method fried preservation method brandname productname known
Baseterm: meat imitates
FoodEx2 code: A03TE#F26.A07XE$F28.A07GS
Food description: peanuts roasted dry type of packaging normally salted
Baseterm: peanuts
FoodEx2 code: A015H#F10.A0CJK$F28.A07GY
Food description: wholemeal soda bread toasted
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E#F28.A07HC
Food description: puffed potato products
Baseterm: potato crisps or sticks
FoodEx2 code: A011L
Food description: rocamadour raw milk aoc in wood in plastic container
Baseterm: cheese chevre mould ripened
FoodEx2 code: A02RZ#F19.A07PZ$F19.A07PR$RISKF04.A07VY$F26.A07XE
Food description: veal shoulder medium fat fresh cooked
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F10.A077B$F28.A0BA1
Food description: saucisson dry pork fresh no treatment whole in plastic container brand product name
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077A$F10.A166Y$F19.A07PR
Food description: tartare minced beef for raw consumption fresh
Baseterm: bovine fresh meat
FoodEx2 code: A01QV#F03.A06JE
Food description: yoghurt drinking facets desc flavoured added component dried fruit sugar content artificial sugar light fat content very low fat enriched fortified vitamins brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077H
Food description: sauce bolognese
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C
Food description: pumpkin whole seeds roasted with salt
Baseterm: pumpkin seeds
FoodEx2 code: A015X#F04.A042P$F28.A07GY
Food description: yoghurt plai heep whole in glass prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: yoghurt sheep milk plain
FoodEx2 code: A02NK#F10.A077A$F19.A07PF$F22.A07SY
Food description: pie with custard and fruit facets desc food production commercial brandname productname known
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ
Food description: sugar soft
Baseterm: sucrose common sugar
FoodEx2 code: A032H#F26.A07XD
Food description: pork chopped stewing meat fresh fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F10.A166Y$F28.A07GS
Food description: sprout soya fresh flesh cooked with fat
Baseterm: soyabeans sprouts
FoodEx2 code: A00SY#F28.A07GR
Food description: yeast cake with crust pastry
Baseterm: brioche type products
FoodEx2 code: A00BT
Food description: tea weak infusion
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F10.A06HT
Food description: shrimp raw
Baseterm: shrimps common
FoodEx2 code: A02GB
Food description: sauce minced meat liquid homemade broth
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A04GP$F22.A07SS
Food description: pasta white not stuffed
Baseterm: pasta plain not stuffed uncooked
FoodEx2 code: A007E#F28.A07HD$F28.A07KG
Food description: veal chop stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MV$F17.A07MY$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pudding semolina with fruit sauce fruits sweetened whole homemade
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A004F$F04.A04RK$F04.A06NQ$F10.A077J
Food description: uncured cheese product 70 fidm
Baseterm: fresh uncured cheese
FoodEx2 code: A02QF#F07.A075P$F10.A077E
Food description: white bread unsweetened ca 2 5 fibre italian
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F10.A077K
Food description: oat porridge with peach pur e
Baseterm: porridge water based ready to eat
FoodEx2 code: A0ESM#F04.A000G$F04.A01QJ
Food description: sauce italian facets desc physical state form as quantified reconstituted from powder food production commercial fat used brandname productname known type of milk liquid used water
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C
Food description: sauce cream mushroom liquid homemade water
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A0ETG$F22.A07SS
Food description: white fish facets desc physical state form as quantified fillet cooking method boiled preservation method
Baseterm: fish meat
FoodEx2 code: A026V#F26.A07XD$F28.A07GL
Food description: whelks i hell boiled in water fresh no treatment bought ambient department
Baseterm: water snails conches and whelks
FoodEx2 code: A02GX#F03.A06HY$F10.A166Y$F28.A07GL
Food description: syrup liege with abricots jellow
Baseterm: molasses
FoodEx2 code: A033S#F27.A01DJ$F27.A01DP$F27.A01GF
Food description: sweet corn tinned
Baseterm: sweet corn canned
FoodEx2 code: A00ZP
Food description: turkey fillet marinaded cooking method not applicable
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F03.A06HZ$F27.A01SQ
Food description: vitamin c unspecified brand
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXN
Food description: tuna cut cooking method not applicable chilled refrigerated cooled at 5 8 c canned packing medium type of packaging without skin peel crust normally salted bought ambient department
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JB$F10.A0CJK$F20.A07QR$F24.A07VP
Food description: skimmed fermented milk with fruits
Baseterm: fermented milk products
FoodEx2 code: A0C69#F04.A04RK$F10.A077H
Food description: porto red
Baseterm: port
FoodEx2 code: A03NL#F10.A0F2S
Food description: roquefort raw milk aoc type of packaging
Baseterm: cheese roquefort
FoodEx2 code: A030K#F10.A0CJP$F25.A07VY
Food description: schnitzel facets desc source cooking method cooked
Baseterm: mammals and birds meat
FoodEx2 code: A0EYH#F26.A07XD
Food description: pork fricandeau for sandwich
Baseterm: cooked cured or seasoned meat
FoodEx2 code: A023G#F26.A07XE
Food description: sausage morteau boiled in water fresh no treatment no packaging chilled fresh department 2 8 c
Baseterm: pre cooked sausages to be cooked before consumption
FoodEx2 code: A026A#F10.A166Y$F28.A07GL$F28.A07KP
Food description: saucisson lyonnais chilled refrigerated cooled at 5 8 c in plastic container
Baseterm: salami type sausage
FoodEx2 code: A024X#F19.A07PR$F28.A07KP