disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: pepper sweet facets desc physical state form as quantified flesh cooking method fattiest stewed with fat preservation method fresh
Baseterm: sweet peppers
FoodEx2 code: A00JA#F28.A07GM
Food description: sweet corn facets desc physical state form as quantified flesh cooking method boiled preservation method canned packing medium
Baseterm: sweet corn canned
FoodEx2 code: A00ZP#F28.A07GL
Food description: sausage pork reheated canned marinated in metal can metal tin aluminium etc brand product name normally salted intérieur cuit à point 2 surface extérieure grillée 2 ambient department
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F10.A0CJK$F17.A07MV$F17.A07MZ$F19.A07PG$F28.A0BYP$F28.A07HD$F28.A07JT
Food description: tomato purree concentrate plain facets desc physical state form as quantified pureed mashed cooking method fattiest stir fried sauted preservation method canned brandname productname salt content normally salted
Baseterm: tomato puree
FoodEx2 code: A00ZD#F28.A07GT$F28.A07KF$F28.A0BYP
Food description: cornetto strawberry
Baseterm: ice cream milk based
FoodEx2 code: A02QA
Food description: soya product fresh flesh roasted no weetened whole
Baseterm: soyabeans without pods
FoodEx2 code: A012F#F10.A077K$F28.A0C0R
Food description: turkey filet stir fried pan fried chilled refrigerated cooled at 5 8 c no packaging intérieur bien cuit 3 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MX$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: potato crisps jacket
Baseterm: potato crisps or sticks
FoodEx2 code: A011L
Food description: reindeer meat roast raw
Baseterm: reindeer meat
FoodEx2 code: A01SF
Food description: vegetable aspic
Baseterm: vegetable based dishes
FoodEx2 code: A03XX#F03.A0CEB
Food description: sausage meat cooked with fat chilled refrigerated cooled at 5 8 c in plastic container brand product name intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07KP$F28.A0BA1
Food description: pasta normal boiled in water deep frozen commercial supermarket shop organic shop frozen department 18 c
Baseterm: pasta plain not stuffed uncooked
FoodEx2 code: A007E#F22.A07SH$F28.A07GL$F28.A07KQ
Food description: veal escalope stir fried pan fried without fat chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: yoghurt with fruits cow strawberry sweetened with sugar sucrose half skimmed in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01EA$F10.A077G$F10.A077J$F19.A07PR$F22.A07SH
Food description: sausage pork grilled deep frozen in plastic container normally salted intérieur cuit à point 2 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F10.A0CJK$F17.A07MV$F17.A07NA$F19.A07PR$F28.A07GZ$F28.A07KP$F28.A07KQ
Food description: sweet potato fried
Baseterm: sweet potatoes
FoodEx2 code: A010C#F28.A07GS
Food description: sauce moutarde preservation method food production
Baseterm: mustard and related sauces
FoodEx2 code: A044G
Food description: sauce for meals ready made jar no tomato curry pineapple
Baseterm: savoury sauces
FoodEx2 code: A043V#F04.A01LP$F04.A043A$F22.A07SH$F26.A07XE
Food description: onion cocktail facets desc physical state form as quantified flesh cooking method fattiest boiled preservation method canned medium canned in vinegar or pickled brandname productname know alt content
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F28.A07GL$F28.A07KC$F28.A0BYP
Food description: pasteli
Baseterm: candied or sugar preserved nuts
FoodEx2 code: A0F0L#F08.A033J$F19.A07PR$F21.A0C6Y$F22.A07SJ
Food description: pomelo pummelo pommelo with peel
Baseterm: pomelos
FoodEx2 code: A01DB#F20.A07QE
Food description: veal sausage muenchner pork boiled whole
Baseterm: weisswurst
FoodEx2 code: A025X#F28.A07GL
Food description: tomato red reheated preservation method skin peel crust consumed food ingredient source
Baseterm: tomatoes
FoodEx2 code: A0DMX#F28.A07HD
Food description: oil roasted almond with salt
Baseterm: almonds
FoodEx2 code: A014D#F10.A0CJK$F20.A07QD$F28.A07GR
Food description: sauce bechamel liquid chilled refrigerated cooled at 5 8 c homemade
Baseterm: bechamel sauce
FoodEx2 code: A043X#F03.A06JL$F04.A02LTF04.A02NTF22.A07SS$F28.A07KP
Food description: sorrel cooked with moist heat
Baseterm: sorrel
FoodEx2 code: A00YL#F28.A07GG
Food description: yoghurt flavoured cow strawberry sugar reduced fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06TV$F10.A077M$F19.A07PR$F22.A07SH
Food description: tea red plain no flavoured added component commercial supermarket shop organic shop brand product name
Baseterm: rooibos infusion
FoodEx2 code: A03LT#F22.A07SH
Food description: pear nectar pasteurized
Baseterm: nectar pear
FoodEx2 code: A03BJ#F28.A07HV
Food description: smoked ham sausage
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP#F26.A07XE
Food description: peas frozen raw
Baseterm: peas without pods and similar
FoodEx2 code: A012G
Food description: water mineral sparkling flavoured lemon no weetened no added sugar in glass
Baseterm: flavoured bottled water
FoodEx2 code: A03DY#F04.A06QE.A077K.A06HS.A07PF
Food description: tuna cut cooking method not applicable canned i unflower oil in metal can metal tin aluminium etc without skin peel crust normally salted bought ambient department
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JB$F06.A06XL$F10.A0CJK$F19.A07PG$F20.A07QR$F24.A07VP$F26.A07XE
Food description: quark no weetened skimmed
Baseterm: quark
FoodEx2 code: A02QK#F10.A077K
Food description: sauage type falukorv low fat max 10 fat
Baseterm: frankfurter sausage
FoodEx2 code: A026C
Food description: yoghurt cow chocolate milk sweetened with sugar sucrose whole in plastic container in cardboard commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A034J$F10.A077A$F10.A077J$F19.A07PQ$F19.A07PR$F22.A07SH
Food description: sausagemortadella poultry a la carte gmbh
Baseterm: mortadella type sausage
FoodEx2 code: A025Q#F04.A01SN
Food description: pasta gree hort
Baseterm: dried pasta
FoodEx2 code: A007L#F28.A07GL
Food description: wheat rolled grains
Baseterm: wheat rolled grains
FoodEx2 code: A00EB
Food description: virtually fat free yogurt with added fibre
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F09.A03SR$F10.A077D
Food description: smoked marlin cooking method not applicable chilled refrigerated cooled at 5 8 c vacuum packed without air not applicable in plastic container commercial supermarket shop organic shop salt sodium content chilled fresh department 2 8 c
Baseterm: smoked fish
FoodEx2 code: A0EYS#F06.A0BA5$F19.A07PR$F22.A07SH$F24.A07VP$F26.A07XE$F28.A07JK$F28.A07KP
Food description: soup clear with vermicelli facets desc physical state form as quantified liquid food production catering
Baseterm: cereal products and grains based soup
FoodEx2 code: A041Y#F03.A06JL
Food description: wespennester from meringue
Baseterm: meringue
FoodEx2 code: A00CP#F28.A07GX
Food description: soft cheese 10 13 fat
Baseterm: soft ripened cheese
FoodEx2 code: A02RH#F07.A072X
Food description: cow steak average value of chuck rump and sirloin fried with butter
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F04.A039C$F28.A07GS
Food description: roulade cold cuts
Baseterm: cooked other poultry meat
FoodEx2 code: A023X#F27.A01SP
Food description: pork chop collar frozen fried without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07KQ$F28.A07GR
Food description: tomato soup clear 5
Baseterm: tomato soup
FoodEx2 code: A041N#F28.A0BZT
Food description: sauce mustard for canned fish type of packaging brand product name purchase department
Baseterm: mustard and related sauces
FoodEx2 code: A044G#F28.A0BYP
Food description: white pudding fried in blended oil
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F26.A07XE
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content sugar artificial sweetener fat content very low fat enriched fortified enriched fortified enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077H$F10.A077J
Food description: semolina dumplings small 4
Baseterm: dumpling sweet
FoodEx2 code: A00CK#F04.A004F
Food description: sausage pork stir fried pan fried with fat deep frozen in plastic container normally salted intérieur cuit à point 2 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F10.A0CJK$F17.A07MV$F17.A07NA$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: salmon red canned in brine flesh and bones drained
Baseterm: canned salmon
FoodEx2 code: A0FBS#F28.A0F2N$F20.A0F2X
Food description: rhubarb fresh flesh boiled
Baseterm: rhubarbs
FoodEx2 code: A00SD#F28.A07GL
Food description: pepper chilli green canned canned in oil flesh cooked
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F06.A06XJ$F26.A07XE$F27.A00JB$F28.A0BA1
Food description: plain wheat biscuit average
Baseterm: biscuits sweet plain
FoodEx2 code: A009X
Food description: potatoes roasted baked in ove urface extérieure très grillée 3
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07NA$F28.A07GX$F28.A07GY
Food description: yoghurt normal facets desc flavoured added component fruits sugar content no weetened fat content skimmed enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H$F10.A077J
Food description: pepper chilli green marinaded flesh boiled
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F26.A07XE$F27.A00JB$F28.A07GL
Food description: veal osso bucco stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F02.A07XQ$F17.A07MX$F17.A07NA$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: sausage small grilled nuremberger pork grilled fat reduced
Baseterm: cooked bratwurst type sausage
FoodEx2 code: A026E#F04.A01RG$F10.A077C$F10.A0CRG$F28.A07GZ
Food description: plum dried or flakes flesh baked
Baseterm: dried prunes
FoodEx2 code: A01MB#F28.A07GX
Food description: wholemeal biscuits with hazelnuts
Baseterm: biscuits sweet wheat wholemeal
FoodEx2 code: A00AA
Food description: vitamin b12 3 ug average
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F09.A0EXP$F09.A0EXQ$F09.A0EXR$F09.A0EXS$F09.A0EXT$F09.A0EXV$F09.A0EXX$F09.A0EXY$F10.A06HV
Food description: sauerkraut cooked w o salt
Baseterm: sauerkraut
FoodEx2 code: A00ZK#F28.A07GL
Food description: squash potimarron roasted baked in oven fresh no treatment home grown plant animal
Baseterm: winter squashes
FoodEx2 code: A0DLR#F10.A166Y$F21.A0C6S$F28.A07GY
Food description: pork meat stewed chilled refrigerated cooled at 5 8 c type of packaging without visible fat intérieur bien cuit 3 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JB$F17.A07MX$F17.A07MZ$F20.A0F4V$F28.A07GM$F28.A07KP
Food description: turkey fillet boiled
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ$F28.A07GL
Food description: vanilla ice cream
Baseterm: ice cream milk based
FoodEx2 code: A02QA
Food description: schnitzel meat breaded
Baseterm: mammals and birds meat
FoodEx2 code: A0EYH#F26.A07XD$F28.A07GR$F28.A07HK
Food description: venison roe deer cutlet
Baseterm: roe deer meat
FoodEx2 code: A01SG#F22.A07SS$F28.A07GT$F28.A07KQ
Food description: onion facets desc physical state form as quantified flesh cooking method cooked preservation method fresh
Baseterm: onions
FoodEx2 code: A00HC
Food description: salad dressing french liquid commercial plastics
Baseterm: salad dressing
FoodEx2 code: A045K#F19.A07PR
Food description: salad easy to spread canned flesh fat reduced commercial
Baseterm: salads
FoodEx2 code: A042B#F10.A077C$F10.A0CRG$F28.A0BYP
Food description: rice drink facets desc flavoured added component enriched fortified mineral components brandname productname known
Baseterm: rice drink
FoodEx2 code: A03TM
Food description: sea food cut stewed deep frozen bought frozen department 18 c
Baseterm: processed or preserved seafood
FoodEx2 code: A0BZ4#F26.A07XD$F03.A06JB$F28.A07GM$F28.A07KQ
Food description: pepper chilli red dried or flakes flesh baked
Baseterm: peppers dried
FoodEx2 code: A019K#F26.A07XE$F28.A07GX
Food description: yogurt probiotic vanilla cereals no weetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F04.A019H$F10.A077A$F10.A077K$F10.A16FQ
Food description: tomato red stewed fresh no treatment without skin peel crust bought ambient department
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QF$F28.A07GM
Food description: saucisson dry pork dried semi dried fat reduced partially skimmed type of packaging
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077C$F28.A07KG
Food description: vension male fried
Baseterm: deer fresh meat
FoodEx2 code: A01SA#F28.A07GR
Food description: pork steak filet baked
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GX
Food description: crab canned canned in water brine spread cooking method not applicable
Baseterm: canned seafood
FoodEx2 code: A0BZ5#F03.A06JF$F06.A06YG$F27.A02FF
Food description: yogurt drinking fruits artificial sugar light
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A04RK$F08.A046M$F10.A0CRG
Food description: tomatoes canned
Baseterm: tomatoes
FoodEx2 code: A0DMX#F18.A07NN$F19.A07PG
Food description: oil sesame
Baseterm: sesame seed oil edible
FoodEx2 code: A037C
Food description: sausage frying facets desc source pork cooking method fattiest cooked with fat
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GR
Food description: salami preservation method in plastic container brand product name
Baseterm: salami type sausage
FoodEx2 code: A024X#F19.A07PR
Food description: tomato yellow raw unprocessed fresh no treatment without skin peel crust home grown plant animal fished hunted picked
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A0F5H$F10.A166Y$F20.A07QF$F21.A07RY$F21.A0C6S$F28.A07HS
Food description: sauce cream roast meat reconstituted from powder homemade no fat used water
Baseterm: cream sauce
FoodEx2 code: A044A#F22.A07SS
Food description: pap semolina facets desc flavoured added component plai ugar content sweetened fat content partially skimmed food production homemade
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A001M$F04.A02LZ$F10.A077J
Food description: vitamin d preparation drops devitol
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: pork skewer stir fried pan fried without fat preservation method type of packaging intérieur cuit à point 2 surface extérieure grillée 2 purchase department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS
Food description: pork kassler chop baked with visible fat
Baseterm: corned pork meat cooked
FoodEx2 code: A023M#F28.A07GX
Food description: octopus boiled
Baseterm: octopus common
FoodEx2 code: A02JE#F28.A07GL
Food description: pepper sweet green raw unprocessed chilled refrigerated cooled at 5 8 c with skin peel crust bought chilled fresh department 2 8 c
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A0F2Q$F20.A07QE$F28.A07HS$F28.A07KP
Food description: sorrel cooked with fat home grown plant animal fished hunted picked
Baseterm: sorrel
FoodEx2 code: A00YL#F21.A07RY$F21.A0C6S$F26.A07XE$F28.A0BA1
Food description: pepper sweet green marinaded flesh raw
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F27.A00JA$F28.A07HS
Food description: soy drink with added calcium and vitamins
Baseterm: soya drink
FoodEx2 code: A03TJ
Food description: rolls
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y
Food description: swede rutabaga
Baseterm: swedes
FoodEx2 code: A00RD
Food description: yoghurt normal fruits flavour artificial sugar light very low fat fat fortified or enriched
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F04.A06NQ$F08.A046M$F10.A077C$F10.A077H
Food description: soya milk uht treated liquid cereals no weetened fat reduced not enriched fortified
Baseterm: soya drink
FoodEx2 code: A03TJ#F04.A000L$F10.A077C$F10.A077K$F10.A0CRG$F10.A0F6D$F28.A07HY
Food description: tea black vanilla caramel commercial supermarket shop organic shop
Baseterm: fermented tea infusion
FoodEx2 code: A03LC#F04.A019H$F04.A035A$F10.A0F2Y$F22.A07SH
Food description: toastinette raclette fat reduced partially skimmed in plastic container
Baseterm: cheese raclette
FoodEx2 code: A02XF#F03.A06JA$F10.A077C$F19.A07PR
Food description: pepper sweet red boiled
Baseterm: sweet peppers
FoodEx2 code: A00JA#F28.A07GL
Food description: tomato normal facets desc physical state form as quantified sauce cooking method reheated preservation method fresh
Baseterm: globe tomato
FoodEx2 code: A00HR#F28.A07HD
Food description: sausage smoked facets desc source pork fat content whole brandname productname know alt content normally salted
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP#F10.A077A$F26.A07XE
Food description: stewed strawberries from powder
Baseterm: other processed fruit products excluding beverages
FoodEx2 code: A01QD
Food description: vegetable stock ready to eat
Baseterm: mixed vegetables soup clear
FoodEx2 code: A0BZ8
Food description: soup thick with additions liquid homemade fat used water broth
Baseterm: soups ready to eat
FoodEx2 code: A041L
Food description: soft drink lemonade
Baseterm: soft drink lemon flavour
FoodEx2 code: A03FF
Food description: corn ear
Baseterm: sweet corn
FoodEx2 code: A00KP
Food description: sauce curry cream liquid homemade broth
Baseterm: cream sauce
FoodEx2 code: A044A#F22.A07SS$F04.A043A
Food description: chicken boiled
Baseterm: chicken fresh meat
FoodEx2 code: A01SP#F28.A07GL
Food description: yoghurt flavoured cow strawberry sugar content fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06TV$F19.A07PR$F22.A07SH
Food description: yogurt drinking fruits artificial sugar light whole brand known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A04RK$F08.A046M$F10.A077A$F10.A0CRG
Food description: tomato purree concentrate facets desc physical state form as quantified pureed mashed cooking method fried
Baseterm: tomato puree
FoodEx2 code: A00ZD#F28.A07GS$F28.A07KF
Food description: vegetable soy casserole
Baseterm: textured soy protein
FoodEx2 code: A03TF
Food description: peach yellow cooking method not applicable canned i yrup heavy in glass brand product name bought
Baseterm: canned or jarred peach
FoodEx2 code: A01NY#F06.A06XZ$F10.A0F5H$F19.A07PF$F24.A07VP
Food description: water mineral sparkling flavoured lemo weetened in glass
Baseterm: flavoured bottled water
FoodEx2 code: A03DY#F04.A06QE$F10.A06HS$F10.A0CQM$F19.A07PF$F28.A07JN
Food description: sausage saucijs facets desc cooking method barbecued no fat used
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GZ
Food description: tomato puree concentrate canned sauce boiled
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F28.A07GL$F28.A07MR$F28.A0BYP
Food description: schneekoppe muesli bar cranberry
Baseterm: cereal bars mixed
FoodEx2 code: A00FA
Food description: processed cheese 40 fat
Baseterm: processed cheese and spreads
FoodEx2 code: A031A#F07.A074F
Food description: pimento
Baseterm: allspice fruit
FoodEx2 code: A018R
Food description: vegetables mashed pureed mashed carrot potato leek homemade home grown plant animal
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F21.A0C6S$F22.A07SS$F27.A00QH$F27.A00ZT$F27.A00SB
Food description: sauce bolognaise sterilized homemade
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A036P$F04.A049S$F22.A07SS$F28.A07HZ
Food description: salmon trout
Baseterm: rainbow trout
FoodEx2 code: A029N#F03.A06HY$F20.A07QR$F28.A07GX
Food description: veal roast grilled preservation method type of packaging intérieur bien cuit 3 surface extérieure très grillée 3 purchase department
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MX$F17.A07NA$F28.A07GZ
Food description: yoghurt whipped flavoured cow apricot sugar content fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06KE$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: seed lin cooked
Baseterm: linseeds
FoodEx2 code: A015G#F28.A0BA1
Food description: yoghurt normal facets desc flavoured added component cocoa chocolate sugar content sweetened fat content whole enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: soy oil
Baseterm: soya bean oil refined
FoodEx2 code: A036X
Food description: tomato sauce plain preservation method in metal can metal tin aluminium etc commercial supermarket shop organic shop ambient department
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F19.A07PG$F22.A07SH
Food description: yogurt cream vanilla sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F04.A019H$F10.A077A$F10.A077J
Food description: tuna canned not applicable minced raw
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F28.A07KY
Food description: rice soup 5
Baseterm: cereal products and grains based soup
FoodEx2 code: A041Y#F04.A001D
Food description: sauce curry cream liquid
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A043A
Food description: saucisson dry pork preservation method whole in plastic container in plastic film
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077A$F19.A07PR
Food description: sauce mayonaise yoghurt based facets desc physical state form as quantified liquid food production commercial fat used known brandname productname known type of fat used fat used known
Baseterm: condiments including table top formats
FoodEx2 code: A04QN#F03.A06JL
Food description: pancake homemade fat used milk
Baseterm: pancakes
FoodEx2 code: A00CL
Food description: sirloi teak fried lean only
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F03.A06JA$F28.A07GS
Food description: yoghurt normal facets desc flavoured added component cream sugar content sweetened fat content cream enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: peach yellow raw unprocessed fresh no treatment without skin peel crust food ingredient source
Baseterm: common peaches
FoodEx2 code: A01GM#F10.A0F5H$F10.A166Y$F20.A07QF$F28.A07HS
Food description: sauce for vegetables based milk maizena facets desc physical state form as quantified liquid food production homemade type of milk liquid used semi skimmed milk
Baseterm: bechamel sauce
FoodEx2 code: A043X#F03.A06JL$F26.A07XE
Food description: pork ham off the bone bone included
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F27.A01RG$F28.A07GR
Food description: swiss chard
Baseterm: swiss chards
FoodEx2 code: A0DJR
Food description: sauce mushrooms physical state preservation method work school student canteen
Baseterm: mushrooms cooked sauce
FoodEx2 code: A044D#F04.A0BZ7$F22.A07SQ
Food description: syrup lemonade light undiluted facets desc sugar content sugar artificial sweetener enriched fortified brandname productname known
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA#F08.A046M$F10.A077J