disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: wheat semolina porridge with honey and raisins
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A001M$F04.A01ME$F04.A031G$F04.A033J
Food description: rabbit leg fresh reheated
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F28.A07HD
Food description: salmon pâté
Baseterm: fish paste or surimi
FoodEx2 code: A02KE#F27.A0C75
Food description: rainbow trout
Baseterm: cutthroat trout
FoodEx2 code: A029K
Food description: ready to eat meal mixed meal rice tomato sauce and salmon
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: sausage toulouse cooked with fat preservation method type of packaging brand product name intérieur cuit à point 2 surface extérieure grillée 2 purchase department
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A0BA1
Food description: sardine in oil
Baseterm: canned sardines
FoodEx2 code: A0FBZ#F06.A06XJ
Food description: tomato red roasted baked in oven fresh no treatment with skin peel crust home grown plant animal fished hunted picked
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QE$F21.A07RY$F21.A0C6S$F28.A07GY
Food description: vinaigrette w water 45 fat
Baseterm: salad dressing low fat
FoodEx2 code: A045L#F07.A074L
Food description: sweetener based on aspar acesu facets desc physical state form as quantified tablet brandname productname known
Baseterm: artificial sweeteners e g aspartam saccharine
FoodEx2 code: A046M
Food description: yogurt normal plain artificial sugar light partially skimmed brand known
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F08.A046M$F10.A077G$F10.A0CRG
Food description: sauce cream reconstituted from powder commercial paper cardboard
Baseterm: cream sauce
FoodEx2 code: A044A#F19.A07PL$F19.A07PQ
Food description: runner beans raw
Baseterm: beans with pods and similar
FoodEx2 code: A00PC
Food description: petit suisse flavoured strawberry sweetened with sugar sucrose fat reduced partially skimmed
Baseterm: quark
FoodEx2 code: A02QK#F04.A06TV$F10.A077E$F10.A077C$F10.A077J$F26.A07XE
Food description: peanutbutter with other nuts
Baseterm: peanut butter
FoodEx2 code: A01BN#F04.A014C$F10.A077A
Food description: oil rich in omega 3 fatty acids added during cooking
Baseterm: vegetable fats and oils edible
FoodEx2 code: A036N#F09.A0EVV
Food description: tomato red stir fried pan fried with fat canned in virgin olive oil in glass bought ambient department
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F06.A06XK$F19.A07PF$F26.A07XE$F27.A0DMX$F28.A07GS
Food description: quark normal facets desc flavoured added component fruits sugar content no weetened fat content partially skimmed enriched fortified mineral components enriched fortified vitamins brandname productname known
Baseterm: quark
FoodEx2 code: A02QK#F10.A077G$F10.A077K
Food description: pork chop stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: sausage for grilling fried without fat
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP#F28.A07HA
Food description: spices saffron
Baseterm: saffron
FoodEx2 code: A01AR
Food description: veal minced meat stir fried pan fried with fat chilled refrigerated cooled at 5 8 c type of packaging intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07KY$F17.A07MV$F17.A07MY$F26.A07XE$F28.A07GS$F28.A07KP
Food description: prawn frozen i hell fried
Baseterm: shrimps and prawns
FoodEx2 code: A02FX#F01.A053P$F20.A07QC$F28.A07GR$F28.A07KQ
Food description: quatre quart normal flesh default grape rum in plastic container in paper commercial supermarket shop organic shop
Baseterm: plain cakes
FoodEx2 code: A00AP#F03.A06HY$F04.A01DV$F04.A03PJ$F19.A07PL$F19.A07PR$F22.A07SH
Food description: stinging nettle flesh boiled
Baseterm: common nettle
FoodEx2 code: A00PA#F28.A07GL
Food description: peach canned canned i yrup reduced sugar flesh raw
Baseterm: canned or jarred peach
FoodEx2 code: A01NY#F06.A06XZ$F10.A077M$F10.A0CRG$F28.A07HS
Food description: prune facets desc physical state form as quantified flesh cooking method raw preservation method fresh skin consumed with skin
Baseterm: plums
FoodEx2 code: A01GQ#F28.A07HS
Food description: yoghurt flavoured cow coconut sugar reduced whole in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MM$F10.A077A$F10.A077M$F19.A07PR$F22.A07SH
Food description: wheat germ oil capsule
Baseterm: formulations containing special fatty acids e g omega 3 essential fatty acids
FoodEx2 code: A03SX
Food description: wholemeal breads
Baseterm: rye bread and rolls refined flour
FoodEx2 code: A005G#F18.A07NK$F19.A07PR$F28.A07GX
Food description: stuffing
Baseterm: savoury sauces
FoodEx2 code: A043V
Food description: pudding caramel
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A06LR
Food description: pork roast roasted baked in oven deep frozen in plastic container without visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4V$F28.A07GY$F28.A07KP$F28.A07KQ
Food description: white sauce with curry powder
Baseterm: bechamel sauce
FoodEx2 code: A043X#F28.A07GG
Food description: vegetables mashed for baby spinach in plastic container commercial supermarket shop organic shop ambient department
Baseterm: ready to eat vegetable based meal for children
FoodEx2 code: A03RD#F04.A00MJ$F04.A00ZN$F19.A07PR$F22.A07SH
Food description: sponge pudding
Baseterm: sponge cake
FoodEx2 code: A00AQ
Food description: pepper sweet green cooked preservation method skin peel crust consumed food ingredient source
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A0F2Q$F28.A0BA1
Food description: yoghurt with fruits cow pear sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01DP$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: yogurt normal vanilla sweetened brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077J
Food description: white pudding stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container chilled fresh department 2 8 c
Baseterm: weisswurst
FoodEx2 code: A025X#F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: strawberry facets desc physical state form as quantified compote cooking method fattiest boiled preservation method fresh sugar content artificial sugar light
Baseterm: compote of fruit vegetables
FoodEx2 code: A01PD#F08.A046M$F26.A07XE$F28.A07GL
Food description: yogurt normal fruits partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077G
Food description: whey reconstituted from powder cocoa chocolate sweetened
Baseterm: whey
FoodEx2 code: A0EZB#F04.A03HG$F04.A0EQD$F10.A077J$F28.A07MR
Food description: cordon bleu turkey
Baseterm: meat based dishes
FoodEx2 code: A03VV
Food description: whey spread fat 5 5 fortified
Baseterm: flavoured whey
FoodEx2 code: A02MT#F04.A032J$F04.A039C$F04.A047E$F07.A070V$F10.A0F6C
Food description: trout brown and rainbow smoked whole stewed with skin
Baseterm: smoked fish
FoodEx2 code: A0EYS#F03.A06HY$F20.A07QQ$F26.A07XE$F27.A029J$F27.A029N$F28.A07GM
Food description: vension female reheated
Baseterm: roe deer meat
FoodEx2 code: A01SG#F28.A07HD
Food description: sauce bordelaise liquid canned in plastic container commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A043F$F04.A03MX$F04.A0DNB$F19.A07PR$F22.A07SH$F26.A07XE$F28.A07KP$F28.A0BYP
Food description: yoghurt with fruits cow strawberry no weetened no added sugar skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01EA$F10.A077D$F10.A077K$F19.A07PR$F22.A07SH
Food description: pork meat stir fried pan fried without fat deep frozen in plastic film without visible fat intérieur très peu cuit bleu surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JB$F17.A07MT$F17.A07MY$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: schmand liquid whole fresh
Baseterm: sour cream plain
FoodEx2 code: A02NB#F07.A073H$F10.A077A$F10.A166Y
Food description: white wheaten bread for toasting
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F18.A07NK$F19.A07PR$F28.A07GX
Food description: veal meat blanquette cooked preservation method type of packaging without visible fat intérieur cuit à point 2 nsp le niveau de cuisson extérieure purchase department
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JB$F17.A07MV$F20.A0F4V$F28.A0BA1
Food description: yoghurt cow milk spoonable creamy full fat with added sugar fruit and cereals
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F03.A0CEE$F04.A04RK$F04.A000L$F08.A032H$F10.A077A
Food description: peas and carrots vacuum packed flesh boiled
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F04.A00QH$F04.A012J
Food description: tortellini fresh reheated
Baseterm: pasta filled with meat mix cooked
FoodEx2 code: A040V#F28.A07HD
Food description: turkey meat frozen fried with skin
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QQ$F28.A07GR$F28.A07KQ
Food description: wiener schnitzel pork
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: water based diet high speed apple
Baseterm: diet soft drinks with flavours
FoodEx2 code: A03FX
Food description: vin de fruit walnut homemade home grown plant animal fished hunted picked
Baseterm: wine like drinks
FoodEx2 code: A03NC#F21.A0C6S$F21.A07RY$F22.A07SS$F27.A014R
Food description: squash butternut baked
Baseterm: summer squashes
FoodEx2 code: A00JS
Food description: toffee candy sugar free mou type
Baseterm: toffee
FoodEx2 code: A035B#F10.A077L
Food description: yogurt drinking fruits whole brand known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A04RK$F10.A077A
Food description: tofu fresh slice fried whole not enriched fortified
Baseterm: tofu
FoodEx2 code: A03TT#F10.A0F6D$F10.A166Y$F28.A07GR
Food description: tomato roma
Baseterm: preserved tomato whole or pieces
FoodEx2 code: A00ZC#F03.A06JG$F06.A06XM$F10.A0CJK$F28.A07HD$F28.A0BYP
Food description: tomato puree concentrate canned canned i auce condensed boiled
Baseterm: tomato paste
FoodEx2 code: A00ZF#F28.A07GL$F28.A0BYP
Food description: salsify cooked canned in metal can metal tin aluminium etc bought ambient department
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F19.A07PG$F27.A00RA$F28.A0BA1
Food description: weever whole cooked fresh no treatment with skin peel crust intérieur cuit à point 2 surface extérieure grillée 2 fished hunted picked
Baseterm: marine fish
FoodEx2 code: A029R#F03.A06HY$F10.A166Y$F17.A07MZ$F20.A07QQ$F21.A07RY$F26.A07XE$F28.A0BA1
Food description: yoghurt normal fruits flavour artificial sugar light very low fat fat fortified or enriched fortified or enriched
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F04.A06NQ$F08.A046M$F10.A077C$F10.A077H
Food description: yoghurt cow vanilla sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: witloofs raw
Baseterm: witloofs
FoodEx2 code: A00NE
Food description: salmon fillet roasted baked in oven preservation method without skin peel crust intérieur cuit à point 2 surface extérieure légèrement grillée 1 food ingredient source
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07MY$F20.A07QR$F28.A07GY
Food description: vitamin d 5 microgram and calcium 800 mg capsules only
Baseterm: vitamin and mineral supplements
FoodEx2 code: A03SK#F03.A06JJ$F09.A03SK
Food description: seasalt without iodine
Baseterm: sea salt
FoodEx2 code: A042X
Food description: smacks fortified or enriched
Baseterm: potato crisps or sticks
FoodEx2 code: A011L
Food description: young turkey filet stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F31.A0C8Q
Food description: tea herbal liquid mint commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XZ$F22.A07SH
Food description: sweet bread with raisin rotthauser backwaren
Baseterm: leavened bread and similar
FoodEx2 code: A0BY0#F04.A01ME
Food description: salami milan beef fat reduced
Baseterm: italian type salami
FoodEx2 code: A024Y#F04.A01QX$F10.A077C$F10.A0CRG
Food description: saucisson dry pork fresh no treatment fat reduced partially skimmed in plastic container in plastic film
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077C$F10.A166Y$F19.A07PR
Food description: simple cereals which have to be reconstituted with milk or other appropriate nutritious liquids semolina porridge
Baseterm: simple cereals which have to be reconstituted with milk or other appropriate nutritious liquids
FoodEx2 code: A03QY
Food description: tongue beef roasted baked in oven chilled refrigerated cooled at 5 8 c in plastic container intérieur peu cuit saignant 1 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: bovine tongue
FoodEx2 code: A020S#F17.A07MT$F17.A07MZ$F19.A07PR$F28.A07GY$F28.A07KP
Food description: rye bread toast
Baseterm: rye crisp bread
FoodEx2 code: A006A#F28.A07HC
Food description: sausage strasbourg pork boiled in water chilled refrigerated cooled at 5 8 c no packaging normally salted chilled fresh department 2 8 c
Baseterm: wiener sausage
FoodEx2 code: A026D#F04.A01RG$F10.A0CJK$F28.A07GL$F28.A07KP
Food description: yoghurt stir facets desc flavoured added component sugar content fat content enriched fortified brandname productname
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG
Food description: sausage pork stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container normally salted intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RG$F10.A0CJK$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: yogourt normal cow cereals sweetened skimmed not enriched fortified
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F04.A000L$F10.A077H$F10.A077J
Food description: orange marmalade with sweetener
Baseterm: marmalade oranges
FoodEx2 code: A01NK
Food description: sauce warm bechamel facets desc physical state form as quantified food production catering
Baseterm: bechamel sauce
FoodEx2 code: A043X
Food description: sauce warm liquid homemade fat used
Baseterm: savoury sauces
FoodEx2 code: A043V#F22.A07SS$F26.A07XD
Food description: sauce warm bechamel facets desc physical state form as quantified liquid food production homemade fat used known type of fat used fat used known type of milk liquid used
Baseterm: bechamel sauce
FoodEx2 code: A043X#F03.A06JL
Food description: sauce tomato and basil for canned fish
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A00VV
Food description: whitefish pollan lavaret
Baseterm: whitefishes or coregonus
FoodEx2 code: A029Q
Food description: sea buckthornberry semi dried sauce no weetened cooking method not applicable
Baseterm: canned or jarred fruit
FoodEx2 code: A01NN#F10.A077K$F04.A01FZ
Food description: pollock fillet stewed preservation method without skin peel crust intérieur bien cuit 3 surface extérieure légèrement grillée 1 food ingredient source
Baseterm: pollack pollock
FoodEx2 code: A02CE#F03.A06JA$F17.A07MY$F20.A07QR$F28.A07GM
Food description: vegetables mixed
Baseterm: vegetables and vegetable products
FoodEx2 code: A00FJ#F26.A07XE
Food description: oil vinegar dressing vinegar whole type of packaging commercial supermarket shop organic shop brand product name purchase department
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A044L$F10.A077A$F22.A07SH
Food description: tea cherry sour cherry commercial supermarket shop organic shop
Baseterm: tea beverages
FoodEx2 code: A03LB#F04.A01GG$F04.A01GH$F22.A07SH
Food description: pudding cream sweetened partially skimmed
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077J
Food description: yogurt plain fat min 1 5 max 1 8
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG
Food description: radishes red
Baseterm: radishes
FoodEx2 code: A00QV#F10.A0F2S
Food description: yoghurt flavoured cow chocolate sweetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MF$F10.A077J$F19.A07PR$F22.A07SH
Food description: soep met peulvruchten met vlees
Baseterm: legume beans soup
FoodEx2 code: A041Q
Food description: wine pink in plastic container
Baseterm: wine rosé
FoodEx2 code: A03MY#F19.A07PR
Food description: wheat bread unsweetened
Baseterm: buns
FoodEx2 code: A00BL#F10.A077K$F10.A0CRG
Food description: sunflower margarine demi sel 70 in plastic container
Baseterm: margarines and similar
FoodEx2 code: A0F1G#F04.A037D$F07.A075P$F10.A06HV$F10.A0CJK$F19.A07PR
Food description: rolls wholemeal with pumpki eeds
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: sauce for meals ready made jar no tomato tandoori
Baseterm: savoury sauces
FoodEx2 code: A043V#F04.A00HC$F04.A02NG$F04.A0DMX$F22.A07SH$F26.A07XE
Food description: poultry breast fillet grilled without skin
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F20.A07QR$F28.A07GZ
Food description: veal chop stir fried pan fried without fat chilled refrigerated cooled at 5 8 c no packaging with visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MV$F17.A07MZ$F20.A0F4T$F26.A07XE$F28.A07GS$F28.A07KP
Food description: stone fruit cooking method not applicable canned i yrup heavy home grown plant animal
Baseterm: stone fruits
FoodEx2 code: A01GE#F06.A06XZ$F21.A0C6S$F24.A07VP$F28.A0BYP
Food description: sauce warm vegetables facets desc physical state form as quantified reconstituted from powder food production commercial fat used brandname productname known type of milk liquid used broth type of milk liquid used semi skimmed milk
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XE
Food description: waffle filled with hazelnut and chocolate coating
Baseterm: filled chocolate
FoodEx2 code: A034Q
Food description: sauce pepper type of packaging
Baseterm: herbs spices sauces
FoodEx2 code: A0ERG#F10.A0EZY
Food description: stock cube
Baseterm: stock cubes or granulate bouillon base
FoodEx2 code: A043F
Food description: sauce ravigotte facets desc food production homemade fat used known type of fat used fat used known
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: wine leaf canned flesh boiled
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F27.A00NB$F28.A07GL
Food description: short crust facets desc food production commercial fat used known brandname productname type of fat used fat used known
Baseterm: butter biscuits
FoodEx2 code: A009Y
Food description: sausage frying facets desc source pork cooking method cooked with fat
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GR
Food description: vitamin b6 capsule 40mg
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F18.A07NV
Food description: yoghurt normal facets desc flavoured added component vanilla sugar content fat content partially skimmed enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077G
Food description: pepper chilli red cooking method preservation method food ingredient source
Baseterm: chili peppers
FoodEx2 code: A00JB#F10.A0F2S
Food description: sauce oyster facets desc physical state form as quantified liquid food production commercial fat used brandname productname known
Baseterm: oyster sauce
FoodEx2 code: A044S#F03.A06JL
Food description: vitamin c tablet 500 mg only
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F09.A03SK
Food description: pastry based on laminated dough ham and cheese
Baseterm: filled canapé
FoodEx2 code: A040E#F04.A00CC$F04.A02RG$F04.A023K
Food description: spiced biscuit
Baseterm: biscuit with inclusions filling or coating
FoodEx2 code: A00AE#F04.A0EZM
Food description: vitamin d supplement for children
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: tomato red roasted baked in oven chilled refrigerated cooled at 5 8 c with skin peel crust home grown plant animal
Baseterm: tomatoes
FoodEx2 code: A0DMX#F20.A07QE$F21.A0C6S$F28.A07GY$F28.A07KP
Food description: salmon fillet roasted baked in oven chilled refrigerated cooled at 5 8 c without skin peel crust intérieur bien cuit 3 surface extérieure légèrement grillée 1 bought chilled fresh department 2 8 c
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07MY$F20.A07QR$F28.A07GY$F28.A07KP
Food description: pickle pepper red
Baseterm: peppers and similar
FoodEx2 code: A00HZ#F28.A07KC
Food description: shallot stir fried pan fried with fat preservation method food ingredient source
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F26.A07XE$F28.A07GS
Food description: seed poppy
Baseterm: poppy seeds
FoodEx2 code: A015J
Food description: saponins
Baseterm: herbal formulations and plant extracts
FoodEx2 code: A03SS
Food description: yoghurt cow milk plain fat 3 fat
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F07.A06ZR
Food description: potato gnocchi
Baseterm: gnocchi
FoodEx2 code: A008D#F21.A07RV$F22.A07SS$F28.A07GL$F28.A07KY
Food description: turkey filet pressure cooked chilled refrigerated cooled at 5 8 c no packaging bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F28.A07GQ$F28.A07KP
Food description: turkey meat smoked raw without skin
Baseterm: processed whole meat products
FoodEx2 code: A04ND#F20.A07QR$F27.A01SQ$F28.A07JV
Food description: salmon facets desc physical state form as quantified minced cooking method boiled preservation method smoked
Baseterm: smoked salmon
FoodEx2 code: A02KF#F03.A06JE$F28.A07GL
Food description: wheat bread refined flour with olive oil
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: sausage chipolata grilled chilled refrigerated cooled at 5 8 c with visible fat inside medium outside brown
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07MZ$F20.A0F4T$F28.A07GZ$F28.A07KP
Food description: vitamin d suprad
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: sauerkraut 4
Baseterm: sauerkraut
FoodEx2 code: A00ZK
Food description: sauce sweet sour exotic facets desc physical state form as quantified liquid food production commercial fat used brandname productname known
Baseterm: condiments including table top formats
FoodEx2 code: A04QN#F03.A06JL$F26.A07XE
Food description: salmon fillet cooked preservation method without skin peel crust nsp le niveau de cuisson intérieure nsp le niveau de cuisson extérieure food ingredient source
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F20.A07QR$F28.A0BA1
Food description: sausage fermented meat fried 59 småländska isterband
Baseterm: cured unripened raw sausages
FoodEx2 code: A024Q#F04.A065N$F04.A037T$F28.A07JV$F28.A07GR
Food description: water type of packaging
Baseterm: drinking water
FoodEx2 code: A03DK
Food description: yogurt normal
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F10.A077A