disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: wholemeal rye rolls with sunflower seeds
Baseterm: rye bread and rolls wholemeal
FoodEx2 code: A005H#F04.A015L
Food description: rice for milk rice canned canned i auce boiled
Baseterm: rice grain
FoodEx2 code: A001D#F28.A07GL
Food description: passionfruits
Baseterm: passionfruits
FoodEx2 code: A01KC
Food description: veal meat stewed deep frozen type of packaging without visible fat nsp le niveau de cuisson extérieure chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JB$F20.A0F4V$F28.A07GM$F28.A07KP$F28.A07KQ
Food description: turkey breast
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ$F10.A166Y$F17.A07MX$F17.A07NA$F19.A07PT$F20.A07QR$F21.A0C6Y$F22.A07SS$F28.A07GM
Food description: sauce minced meat liquid homemade no fat used water
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A04GP$F22.A07SS
Food description: vegetables mashed pureed mashed potato cauliflower homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A00ZT$F27.A00FR
Food description: thickened milk for coffee vegetal fat facets desc fat content partially skimmed brandname productname
Baseterm: evaporated milk liquid unsweetened
FoodEx2 code: A02PF#F10.A077G
Food description: pomegranate raw unprocessed fresh no treatment
Baseterm: granate apples
FoodEx2 code: A01LH#F10.A166Y$F28.A07HS
Food description: stewing lamb stewed lean and fat
Baseterm: lamb fresh meat
FoodEx2 code: A01RK#F28.A07GM
Food description: pork knee
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: ribena strawberry yoghurt drink fortifed with vits
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F09.A0EVG
Food description: sachertorte
Baseterm: chocolate cake with fruits
FoodEx2 code: A00BH#F28.A07GX
Food description: potato frozen flesh microwaved without skin
Baseterm: potato boiled
FoodEx2 code: A011P#F20.A07QR$F28.A07HB$F28.A07KQ
Food description: chicken aiguillette cooked preservation method nsp le niveau de cuisson extérieure food ingredient source
Baseterm: chicken fresh meat
FoodEx2 code: A01SP#F02.A07XS$F26.A07XEF28.A0BA1
Food description: rocket salad arugula
Baseterm: roman rocket
FoodEx2 code: A00LN
Food description: rice pudding canned
Baseterm: rice porridge
FoodEx2 code: A00ER#F28.A0BYP
Food description: viennese creme chocolate homemade does not know if milk liquid has been used
Baseterm: custard
FoodEx2 code: A02PX#F04.A02MN$F04.A06MF$F22.A07SS
Food description: onions spring raw
Baseterm: spring onions
FoodEx2 code: A00HH
Food description: west indian dumplings fried
Baseterm: dumpling sweet
FoodEx2 code: A00CK#F28.A07GR$F28.A07GS
Food description: potatoes wedges deep fried prepared at a fast food sandwich shop street vendor brand product name with skin peel crust
Baseterm: potatoes
FoodEx2 code: A00ZT#F20.A07QE$F22.A07SK$F26.A07XE$F28.A07KV$F28.A07GV
Food description: thorne research vitamin b complex
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F03.A06JH$F04.A0EXP$F04.A0EXQ$F04.A0EXR$F04.A0EXS$F04.A0EXT$F04.A0EXV$F04.A0EXX$F04.A0EXY
Food description: pain aux raisins no packaging commercial supermarket shop organic shop ambient department
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC#F04.A01ME$F22.A07SH
Food description: vegetarian vegetable burger facets desc cooking method fried
Baseterm: meat imitates
FoodEx2 code: A03TE#F26.A07XE$F28.A07GS
Food description: petit suisse with fruits banana pear sweetened with sugar sucrose whole
Baseterm: quark
FoodEx2 code: A02QK#F04.A01LC$F04.A01DP$F10.A077E$F10.A077A$F10.A077J$F26.A07XE
Food description: red fruit and berry canned i yrup food ingredient source
Baseterm: canned or jarred fruit
FoodEx2 code: A01NN#F06.A06XZ$F27.A01DT
Food description: yogurt fruits plai weetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077J$F10.A077G$F04.A04RK
Food description: sauce garlic mayonnaise based facets desc physical state form as quantified liquid food production homemade no fat used
Baseterm: aioli or garlic sauce
FoodEx2 code: A045A#F03.A06JL
Food description: yogurt drinking plain no weetened
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077K
Food description: soup pea liquid homemade fat used broth
Baseterm: legume beans soup
FoodEx2 code: A041Q#F04.A012J
Food description: vegetables mashed for baby carrot french beans potato spinach artichoke peas in glass commercial supermarket shop organic shop ambient department
Baseterm: ready to eat vegetable based meal for children
FoodEx2 code: A03RD#F04.A00MJ$F04.A00PG$F04.A00QH$F04.A00RS$F04.A00ZN$F04.A00ZT$F04.A013J$F19.A07PF$F22.A07SH
Food description: water mineral sparkling
Baseterm: bottled water
FoodEx2 code: A04PX#F10.A06HS
Food description: pepper sweet marinaded flesh cooked
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F27.A00JA
Food description: oil corn germ
Baseterm: maize oil edible
FoodEx2 code: A036Y
Food description: quark plain
Baseterm: quark
FoodEx2 code: A02QK
Food description: tea herbal liquid thyme honey lemon commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00YQ$F04.A033J$F04.A01BY$F22.A07SH
Food description: soya milk uht treated liquid plai weetened fat reduced fortified enriched
Baseterm: soya drink
FoodEx2 code: A03TJ#F28.A07HY$F10.A077J$F10.A077C$F10.A0CRG$F10.A0F6C
Food description: raspberry sauce no weetened raw
Baseterm: canned or jarred fruit
FoodEx2 code: A01NN#F04.A01EP$F10.A077K$F28.A07HS
Food description: petit suisse vanilla sweetened with sugar sucrose whole brand product name
Baseterm: quark
FoodEx2 code: A02QK#F04.A019H$F10.A077A$F10.A077E$F10.A077J$F26.A07XE
Food description: pork minced cooked
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JE
Food description: soep helder m groenten en olijfolie
Baseterm: mixed vegetables soup
FoodEx2 code: A041S
Food description: vitamin b6
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXS
Food description: veal medium fat fresh cooked
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F10.A077B$F28.A0BA1
Food description: squids boiled in water deep frozen bought frozen department 18 c
Baseterm: squids
FoodEx2 code: A02JH#F28.A07GL$F28.A07KQ
Food description: sea food whole cooking method not applicable chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: processed or preserved seafood
FoodEx2 code: A0BZ4#F03.A06HY$F24.A07VP$F26.A07XD$F28.A07KP
Food description: turkey meat fresh roasted without skin
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QR$F28.A07GY
Food description: red kidney beans canned
Baseterm: canned or jarred common beans
FoodEx2 code: A01BB
Food description: sulz other poultry cooking method not applicable
Baseterm: head cheese
FoodEx2 code: A025Z#F04.A01SN
Food description: wheat flakes cooked
Baseterm: processed wheat based flakes
FoodEx2 code: A00EF#F28.A0BA1
Food description: schaumrolle puff pastry roll filled with cream
Baseterm: meringue tart
FoodEx2 code: A00BD
Food description: peanut
Baseterm: peanuts
FoodEx2 code: A015H#F03.A06HY$F04.A042P$F28.A07HC
Food description: salad easy to spread fresh liquid whole commercial
Baseterm: salads
FoodEx2 code: A042B
Food description: waffles plain or egg waffles
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: pork meat to be grilled fried fresh boiled without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GL
Food description: turkey filet stir fried pan fried with fat deep frozen in plastic container intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: tea herbal liquid apricot redcurrant commercial supermarket shop organic shop
Baseterm: fruit infusion
FoodEx2 code: A03LK#F04.A01GF$F04.A01FP$F22.A07SH
Food description: roasted lamb meat
Baseterm: meat based dishes
FoodEx2 code: A03VV#F04.A01RK$F28.A07GY
Food description: sausage frying facets desc source beef cooking method fattiest stewed with fat
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GM
Food description: trout whole stir fried pan fried with fat chilled refrigerated cooled at 5 8 c without skin peel crust intérieur bien cuit 3 surface extérieure très grillée 3 fished hunted picked
Baseterm: trouts
FoodEx2 code: A029F#F03.A06HY$F17.A07NA$F20.A07QR$F21.A07RY$F26.A07XE$F28.A07GS$F28.A07KP
Food description: protein fortified quark with fruits coulis or jam cow strawberry sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: quark
FoodEx2 code: A02QK#F04.A01MM$F04.A0EVD$F04.A01EA$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F27.A02LV
Food description: pudding with fruit sauce vanilla sweetened
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A06NQ$F04.A06VS$F10.A077J
Food description: zabaione flavoured yoghurt
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH
Food description: yoghurt flavoured sheep vanilla fat content in glass prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: yoghurt sheep milk flavoured
FoodEx2 code: A02NL#F04.A06VS$F19.A07PF$F22.A07SY
Food description: puff pastry small
Baseterm: pastry based on laminated dough
FoodEx2 code: A00CC
Food description: yogurt normal fruits artificial flavour vanilla sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06NQ$F04.A06VS$F10.A077A$F10.A077J
Food description: veal or beef grilled steak
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F03.A06JA$F28.A07HA
Food description: stockfish boiled ling previously soaked in lye home made
Baseterm: stockfish
FoodEx2 code: A02JR#F28.A07GL
Food description: soft drink lemo ugar reduced
Baseterm: soft drink lemon flavour
FoodEx2 code: A03FF#F10.A077M$F10.A0CRG
Food description: rabbit meat
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ
Food description: vin de fruit melon commercial supermarket shop organic shop
Baseterm: wine like drinks
FoodEx2 code: A03NC#F22.A07SH$F27.A00KE
Food description: salmon fillet boiled in water preservation method without skin peel crust salt sodium content bought purchase department
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F20.A07QR$F28.A07GL
Food description: yogurt cream cereals cocoa chocolate sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F04.A000L$F04.A03HG$F04.A0EQD$F10.A077A$F10.A077J
Food description: pate liver pork chilled refrigerated cooled at 5 8 c fat content in plastic container commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: pate pork liver
FoodEx2 code: A026R#F19.A07PR$F22.A07SH$F28.A07KP
Food description: pea green vacuum packed flesh boiled
Baseterm: garden peas without pods
FoodEx2 code: A012J#F28.A07GL$F28.A07JK
Food description: parmesan cut fat reduced
Baseterm: cheese parmigiano reggiano
FoodEx2 code: A02ZS#F10.A077C$F10.A0CRG
Food description: valençay in paper
Baseterm: cheese chevre mould ripened
FoodEx2 code: A02RZ#F19.A07PL$F26.A07XE
Food description: chicken wok beijing or singapore style raw type tallegg
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F27.A01SP
Food description: yoghurt with fruits cow pineapple sweetened with sugar sucrose fat reduced partially skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01LP$F10.A077C$F10.A077J$F19.A07PR$F22.A07SH
Food description: spice ginger bread nut facets desc food production catering
Baseterm: lebkuchen
FoodEx2 code: A00CS
Food description: water mineral no carbonated
Baseterm: still bottled drinking water
FoodEx2 code: A03DV#F19.A07PR
Food description: potato slices old sauted in olive oil
Baseterm: potatoes
FoodEx2 code: A00ZT#F04.A036P$F28.A07GR
Food description: sauce white physical state preservation method food production
Baseterm: white sauces
FoodEx2 code: A0F1N
Food description: whole milk yogurt organic
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F21.A07SE
Food description: soup concentratecube
Baseterm: stock cubes or granulate bouillon base
FoodEx2 code: A043F
Food description: water with syrup anise sweetened with sugar sucrose
Baseterm: soft drink flavoured no fruit
FoodEx2 code: A03EX#F04.A06KA$F10.A077J$F28.A07MR
Food description: courgette boiled in water preservation method with skin peel crust bought purchase department
Baseterm: courgettes
FoodEx2 code: A00JR#F20.A07QE$F28.A07GL
Food description: sauce liquid homemade broth soya milk
Baseterm: savoury sauces
FoodEx2 code: A043V#F26.A07XD$F22.A07SS
Food description: roll multigrain hard
Baseterm: multigrain not only rye wheat bread and rolls
FoodEx2 code: A005Q
Food description: veggie hotdog sausage
Baseterm: meat imitates
FoodEx2 code: A03TE#F10.A077A$F10.A166Y$F28.A07GZ$F28.A07JK
Food description: soup clear italian minestrone liquid homemade fat used
Baseterm: mixed vegetables soup clear
FoodEx2 code: A0BZ8
Food description: sauce cheese liquid homemade semi skimmed milk
Baseterm: cheese sauce
FoodEx2 code: A043Y#F22.A07SS
Food description: peas and carrots frozen flesh boiled
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F04.A00QH$F04.A012J
Food description: yoghurt cow milk semi skimmed spoonable
Baseterm: yoghurt cow milk plain
FoodEx2 code: A02NG#F03.A0CEE$F10.A077G
Food description: onion normal fresh flesh boiled
Baseterm: onions
FoodEx2 code: A00HC#F28.A07GL
Food description: water mineral
Baseterm: natural mineral water
FoodEx2 code: A03DQ
Food description: wafers ingred chocolate and similar process chocolate coating
Baseterm: wafers
FoodEx2 code: A0BYR#F04.A0EQD$F28.A07HP
Food description: tomme de savoie in plastic container
Baseterm: cheese tomme de savoie
FoodEx2 code: A02XS#F19.A07PR
Food description: potato puree from potatoes
Baseterm: potato puree from potatoes
FoodEx2 code: A0C6K#F22.A07SS
Food description: yoghurt flavoured cow apricot sweetened with sugar sucrose fat reduced partially skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06KE$F10.A077C$F10.A077J$F19.A07PR$F22.A07SH
Food description: syrup fruits au sirop sweetened with sugar sucrose type of packaging commercial supermarket shop organic shop
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F10.A077J$F22.A07SH$F26.A07XE
Food description: spring onions bulbs and tops raw
Baseterm: spring onions
FoodEx2 code: A00HH
Food description: sauce liquid canned flavoured added component in glass commercial supermarket shop organic shop ambient department
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F19.A07PF$F22.A07SH$F28.A0BYP
Food description: pork steak collops facets desc cooking method barbecued no fat used preservation method fresh
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GZ
Food description: soup clear noodles liquid homemade fat used known water no fat used
Baseterm: soups ready to eat
FoodEx2 code: A041L#F04.A0CDQ
Food description: sausage duck reheated canned in metal can metal tin aluminium etc normally salted intérieur très cuit ambient department
Baseterm: sausages
FoodEx2 code: A024F#F04.A01SR$F10.A0CJK$F17.A07MX$F19.A07PG$F28.A07HD$F28.A0BYP
Food description: yogurt cream honey sweetened whole
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F10.A077J$F10.A077A$F04.A033J
Food description: sauce preservation method crème fraiche vinegar caramel type of packaging commercial supermarket shop organic shop brand product name purchase department
Baseterm: savoury sauces
FoodEx2 code: A043V#F04.A02NC$F04.A035A$F04.A044L$F22.A07SH
Food description: spinach facets desc physical state form as quantified pureed mashed cooking method microwaved preservation method frozen
Baseterm: spinaches
FoodEx2 code: A00MJ#F03.A06JG$F28.A07HB$F28.A07KQ
Food description: yoghurt flavoured cow apricot sweetened with sugar sucrose whole type of packaging commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06KE$F10.A077A$F10.A077J$F22.A07SH
Food description: selenium 100mcg and vitamins a c e
Baseterm: combination of vitamin and mineral only supplements
FoodEx2 code: A03SN#F09.A03SK
Food description: yoghurt greek plain flavour no weetened whole fortified or enriched
Baseterm: strained yoghurt
FoodEx2 code: A16GH#F10.A077A$F10.A077K
Food description: wine red medicinal pleegzusterbloedwijn
Baseterm: wine red
FoodEx2 code: A03MX#F26.A07XE
Food description: sausage beef barbecued chilled refrigerated cooled at 5 8 c in plastic container brand product name salt sodium content intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01QV$F17.A07MV$F17.A07MZ$F19.A07PR$F28.A07GZ$F28.A07KP
Food description: water icing top of iced bun
Baseterm: fondant mass
FoodEx2 code: A035X
Food description: poultry filet stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container intérieur bien cuit 3 surface extérieure très grillée 3 bought chilled fresh department 2 8 c
Baseterm: poultry fresh meat muscle meat
FoodEx2 code: A01SN#F03.A06JA$F17.A07MX$F17.A07NA$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: vegetable stuffing for lasagne without tomato
Baseterm: vegetables based cooked sauce
FoodEx2 code: A044E#F10.A0CJK
Food description: saucisson dry pork fresh no treatment whole in plastic container
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077A$F10.A166Y$F19.A07PR
Food description: vieux
Baseterm: unsweetened flavoured spirits
FoodEx2 code: A04QG#F26.A07XE
Food description: zink average value tablet
Baseterm: mineral only supplements
FoodEx2 code: A03SM
Food description: vin de fruit vanilla orange ginger homemade bought
Baseterm: wine like drinks
FoodEx2 code: A03NC#F22.A07SS$F27.A019H$F27.A01AB$F27.A01CP
Food description: tomato peeled
Baseterm: tomatoes
FoodEx2 code: A0DMX#F20.A07QF
Food description: shrimp marinaded flesh boiled
Baseterm: marinated pickled seafood
FoodEx2 code: A0EZA#F27.A02GB$F28.A07GL
Food description: yoghurt normal source no weetened no added sugar half skimmed in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt
FoodEx2 code: A02NE#F10.A077G$F10.A077K$F19.A07PR$F22.A07SH
Food description: sauce yoghurt cold salad dressing based facets desc food production
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: sauce physical state preservation method flavoured added component type of packaging commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: savoury sauces
FoodEx2 code: A043V#F22.A07SH$F28.A07KP
Food description: sauce white shrimps
Baseterm: white sauces
FoodEx2 code: A0F1N#F04.A02GB
Food description: yogurt drinking cow artificial flavour sweetened skimmed not enriched fortified
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A02MA
Food description: sausage chipolata cooked preservation method type of packaging brand product name intérieur cuit à point 2 nsp le niveau de cuisson extérieure purchase department
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F28.A0BA1
Food description: pork meat raw
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F20.A0F4T
Food description: veal roast raw
Baseterm: calf fresh meat
FoodEx2 code: A01QY
Food description: salmon facets desc physical state form as quantified slice steak cooking method baked no fat used preservation method fresh
Baseterm: salmons
FoodEx2 code: A0C75#F26.A07XE$F28.A07GX
Food description: unleavened bread with low fat milk wheat and rye flour
Baseterm: rye wheat bread and rolls wholemeal
FoodEx2 code: A005P
Food description: rice polished
Baseterm: rice grain long grain
FoodEx2 code: A001F
Food description: snail roman
Baseterm: snail roman
FoodEx2 code: A02LN
Food description: potato small fry facets desc physical state form as quantified flesh cooking method stir fried sauted preservation method vacuum packed brandname productname skin consumed without skin
Baseterm: pan fried potato
FoodEx2 code: A011Q#F28.A07GT
Food description: rice with nuts and fruits facets desc cooking method boiled preservation method dried or flakes
Baseterm: rice grain polished
FoodEx2 code: A003D#F26.A07XE$F28.A07GL$F28.A07KG
Food description: orange flavoured soft drink
Baseterm: fruit soft drink orange
FoodEx2 code: A03EL
Food description: walnut kernel
Baseterm: common walnut
FoodEx2 code: A0DXG#F20.A07QD$F28.A07LC
Food description: trout smoked cooking method not applicable in plastic container normally salted chilled fresh department 2 8 c
Baseterm: smoked fish
FoodEx2 code: A0EYS#F10.A0CJK$F19.A07PR$F24.A07VP$F27.A029F$F28.A07KP
Food description: tiramisu fruits sweetened whole commercial
Baseterm: cheese cream sponge cake
FoodEx2 code: A00AT#F04.A009X$F04.A02QH$F04.A04RK$F04.A06NQ$F10.A077J
Food description: pork meat frozen fried without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07KQ$F28.A07GR
Food description: salt pork boiled
Baseterm: bacon
FoodEx2 code: A022X#F28.A07GL
Food description: onion common brow kin
Baseterm: onions
FoodEx2 code: A00HC#F03.A06JE$F28.A07GL$F28.A07JK
Food description: salad dressing facets desc food production commercial brandname productname known
Baseterm: aioli or garlic sauce
FoodEx2 code: A045A
Food description: sauce homemade white thin
Baseterm: bechamel sauce
FoodEx2 code: A043X#F22.A07SS
Food description: rolls wholemeal toasted
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E
Food description: pork chop barbecued deep frozen in plastic container without visible fat intérieur cuit à point 2 surface extérieure grillée 2 surface extérieure très grillée 3 frozen department 18 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F17.A07NA$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GZ$F28.A07KQ
Food description: yoghurt with fruits
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A02NG$F04.A032H$F04.A0BY3
Food description: whitefish poached
Baseterm: whitefishes or coregonus
FoodEx2 code: A029Q#F28.A07GL
Food description: yogurt fruits sweetened brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077J
Food description: salami smoked in plastic container
Baseterm: salami type sausage
FoodEx2 code: A024X#F19.A07PR$F28.A07JV
Food description: turkey cooked cured meat for toast
Baseterm: cooked turkey meat
FoodEx2 code: A023T#F03.A06JA$F10.A077A$F10.A0CJK$F19.A07PR$F20.A0F4V$F21.A0C6Y$F22.A07SS$F28.A07JV
Food description: salmon canned canned in oil fillet raw
Baseterm: canned salmon
FoodEx2 code: A0FBS#F03.A06HZ$F06.A06XJ$F28.A07HS
Food description: sauce mushroom liquid homemade milk broth
Baseterm: mushrooms cooked sauce
FoodEx2 code: A044D#F22.A07SS
Food description: yogurt fruits no weetened
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077K
Food description: tuna albacore physical state cooking method not applicable preservation method without skin peel crust food ingredient source
Baseterm: albacore
FoodEx2 code: A02DY#F20.A07QR$F24.A07VP
Food description: oil vinegar dressing other vinegar fat content in glass commercial supermarket shop organic shop brand product name chilled fresh department 2 8 c
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A044L$F19.A07PF$F22.A07SH$F28.A07KP
Food description: veal chop stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film with visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4T$F26.A07XE$F28.A07GS$F28.A07KP
Food description: spaghetti white boiled
Baseterm: pasta plain not stuffed uncooked
FoodEx2 code: A007E
Food description: turkey with skin raw
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QQ