disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: yoghurt pot fruit raspberry low fat
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077C
Food description: peach white raw unprocessed chilled refrigerated cooled at 5 8 c with skin peel crust food ingredient source
Baseterm: common peaches
FoodEx2 code: A01GM#F10.A0F2R$F20.A07QE$F28.A07HS$F28.A07KP
Food description: traditional cheese pie homemade
Baseterm: cheese savoury pie
FoodEx2 code: A00CA
Food description: yoghurt flavoured cow peach yellow sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06SB$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: cream cake with passion fruits
Baseterm: cream cake
FoodEx2 code: A00AV#F28.A07GX
Food description: sauce barbecue whole in plastic container brand product name purchase department
Baseterm: barbecue or steak sauces
FoodEx2 code: A045B#F10.A077A$F19.A07PR
Food description: whole milk yoghurt bulgaria tyle with fruit pulp
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A
Food description: prune facets desc physical state form as quantified flesh cooking method fattiest cooked preservation method dried or flakes
Baseterm: dried prunes
FoodEx2 code: A01MB
Food description: vitamin c tablet capsule 30mg
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F03.A06JJ$F09.A03SK
Food description: smoked mackerel fillets canned in brine
Baseterm: canned mackerel
FoodEx2 code: A0FBV#F03.A06HZ$F06.A06XT$F28.A07JV
Food description: vegetable soup cream prepared from powder with water milk
Baseterm: mixed vegetables soup clear
FoodEx2 code: A0BZ8#F04.A02LV$F28.A07MR
Food description: tomato purree concentrate plain facets desc physical state form as quantified flesh cooking method fattiest cooked preservation method
Baseterm: tomato puree
FoodEx2 code: A00ZD#F28.A07KF
Food description: sausage liver berliner
Baseterm: liver cheese
FoodEx2 code: A026S
Food description: potato rolls without curd
Baseterm: gnocchi
FoodEx2 code: A008D
Food description: scallops steamed
Baseterm: scallops pectens
FoodEx2 code: A02HN#F28.A07GP
Food description: water mineral still flavoured pineapple mango sweetened with sugar sucrose in plastic container
Baseterm: flavoured bottled water
FoodEx2 code: A03DY#F04.A06SJ$F04.A06QN$F10.A077J$F19.A07PR
Food description: cookie nature flesh default chocolate chip in aluminium commercial supermarket shop organic shop ambient department
Baseterm: biscuits sweet plain
FoodEx2 code: A009X#F03.A06HY$F04.A0EQD$F19.A07PH$F22.A07SH
Food description: semolina wheat dunum regular cooked preservation method ambient department
Baseterm: wheat semolina
FoodEx2 code: A004F#F28.A0BA1
Food description: pork first chops chop neck facets desc cooking method barbecued no fat used preservation method fresh
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GZ
Food description: soup rolled oats liquid
Baseterm: cereal products and grains based soup
FoodEx2 code: A041Y#F04.A00DN
Food description: prawns cut boiled in water chilled refrigerated cooled at 5 8 c bought chilled fresh department 2 8 c
Baseterm: prawn northern
FoodEx2 code: A02FZ#F03.A06JB$F28.A07GL$F28.A07KP
Food description: vegetaria pread based on milk fresh spread plain no weetened whole commercial
Baseterm: quark
FoodEx2 code: A02QK#F10.A166Y$F10.A077K$F10.A077A$F04.A07XJ$F28.A0C6N
Food description: white wheaten bread with sunflower seeds
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F26.A07XD
Food description: sprits no packaging brand product name
Baseterm: biscuits
FoodEx2 code: A009V
Food description: yoghurt drinking fruits flavour sweetened skimmed fortified or enriched
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A06NQ$F10.A077H$F10.A077J
Food description: pate
Baseterm: pate pork liver
FoodEx2 code: A026R
Food description: pesto rosso
Baseterm: pesto
FoodEx2 code: A044V
Food description: yoghurt normal facets desc flavoured added component fruits flavoured added component sugar content sweetened fat content whole enriched fortified not enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077A$F10.A077J
Food description: salad dressing facets desc flavoured added component plain fat content 45 preparation production purchase commercial supermarket shop organic shop
Baseterm: salad dressing
FoodEx2 code: A045K#F22.A07SH
Food description: potato product fresh pureed mashed boiled semi skimmed milk no fat used
Baseterm: potato puree from potatoes
FoodEx2 code: A0C6K#F04.A02LZ$F28.A07GL
Food description: sausage chipolata barbecued preservation method type of packaging brand product name intérieur cuit à point 2 surface extérieure grillée 2 purchase department
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07MZ$F28.A07GZ
Food description: waterchestnut
Baseterm: root and tuber vegetables excluding starchy and sugar
FoodEx2 code: A00QF
Food description: soft drink fruit brause
Baseterm: soft drink with fruit juice fruit content below the minimum for nectars
FoodEx2 code: A03EA
Food description: small spicy beignets with cod cooked preservation method prepared at a restaurant
Baseterm: fish balls
FoodEx2 code: A02KD#F04.A0FCB$F22.A07SP$F28.A0BA1
Food description: saucisson dry source chilled refrigerated cooled at 5 8 c whole type of packaging
Baseterm: salami type sausage
FoodEx2 code: A024X#F10.A077A$F28.A07KP
Food description: tuna albacore cut cooking method not applicable marinated in tomato sauce in metal can metal tin aluminium etc without skin peel crust normally salted bought ambient department
Baseterm: marinated pickled fish
FoodEx2 code: A0F0P#F03.A06JB$F06.A06XM$F10.A0CJK$F19.A07PG$F20.A07QR$F24.A07VP$F26.A07XE$F27.A02DY
Food description: weight loss supplement with apple vinegar tablet
Baseterm: miscellaneous supplements or nutraceuticals
FoodEx2 code: A03SP#F04.A044N
Food description: pudding vanilla sweetened homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A06VS$F10.A077J
Food description: turkey tournedos stir fried pan fried with fat chilled refrigerated cooled at 5 8 c type of packaging intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: soup clear pasta and liver liquid homemade water
Baseterm: meat soup clear
FoodEx2 code: A0BZB#F04.A01XD$F04.A0CDQ
Food description: vinegar red wine no packaging
Baseterm: vinegar wine
FoodEx2 code: A044M#F04.A03MX
Food description: yoghurt with fruits cow blackcurrant no weetened no added sugar half skimmed in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01FN$F10.A077G$F10.A077K$F19.A07PR$F22.A07SH
Food description: pudding without sauce vanilla sweetened skimmed
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077J$F04.A06VS
Food description: pork spare ribs caramelised roasted baked in oven fresh no treatment in plastic container without visible fat intérieur cuit à point 2 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F10.A166Y$F17.A07MV$F17.A07NA$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07HJ$F28.A07GY$F28.A07KP
Food description: tart fruit cream homemade fat used no milk liquid used
Baseterm: cream cake
FoodEx2 code: A00AV#F04.A04RK
Food description: wheat and maïs semolina boiled in water dried semi dried semolina corn type of packaging commercial supermarket shop organic shop ambient department
Baseterm: semolina
FoodEx2 code: A0ETL#F22.A07SH$F27.A000T$F27.A001M$F28.A07GL$F28.A07KG
Food description: soy sauce made from soy tamari
Baseterm: soy sauce
FoodEx2 code: A044R
Food description: pepper sweet red facets desc physical state form as quantified flesh cooking method stir fried sauted preservation method
Baseterm: sweet peppers
FoodEx2 code: A00JA#F28.A07GT
Food description: sausage source boiled in water chilled refrigerated cooled at 5 8 c type of packaging normally salted chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F10.A0CJK$F28.A07GL$F28.A07KP
Food description: salad dressing mayonnaise
Baseterm: mayonnaise sauce
FoodEx2 code: A044X
Food description: viennese crescents from yeast dough high fat
Baseterm: brioche type products
FoodEx2 code: A00BT#F10.A0CRE
Food description: pork shank cooked preservation method type of packaging without visible fat intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 purchase department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F02.A07XQ$F17.A07MT$F17.A07MY$F20.A0F4V$F26.A07XEF28.A0BA1
Food description: rabbit back stewed deep frozen intérieur cuit à point 2 surface extérieure grillée 2 home grown plant animal
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F17.A07MV$F17.A07MZ$F21.A0C6S$F26.A07XE$F28.A07GM$F28.A07KQ
Food description: salmon cured
Baseterm: salt preserved fish
FoodEx2 code: A0EYT#F10.A077J$F27.A028Z
Food description: sauce warm hot physical state preservation method crème fraiche lemon work school student canteen
Baseterm: savoury sauces
FoodEx2 code: A043V#F04.A02NC$F04.A01BY$F22.A07SQ$F28.A0BA1
Food description: pork chop salt cured smoked
Baseterm: cured seasoned pork meat
FoodEx2 code: A022S#F03.A06JA$F20.A07QL$F28.A07JV
Food description: sandwichspread cucumber
Baseterm: fruit or fruit vegetable puree
FoodEx2 code: A01QJ
Food description: wholegrain bread loaf zdravo življenje 500g
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E
Food description: quatre quart normal flesh default plain no flavoured added component in plastic film in paper commercial supermarket shop organic shop brand product name
Baseterm: plain cakes
FoodEx2 code: A00AP#F03.A06HY$F19.A07PR$F19.A07PL$F22.A07SH
Food description: white cabbage cooked and fried
Baseterm: white cabbage
FoodEx2 code: A00GC#F28.A07GS
Food description: roll wholemeal wheat cooking method not applicable
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E
Food description: zucchini
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F19.A07PF$F20.A07QF$F27.A00JR$F28.A07GM
Food description: yoghurt semi skimmed with fruits
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F04.A04RK$F10.A077G
Food description: pork roast roasted baked in oven deep frozen in plastic container in plastic film without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F19.A07PR$F20.A0F4V$F28.A07GY$F28.A07KP$F28.A07KQ
Food description: white wheaten bread
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F28.A07GG
Food description: veal escalope stewed deep frozen type of packaging intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MV$F17.A07MY$F28.A07GM$F28.A07KP$F28.A07KQ
Food description: peach yellow raw unprocessed fresh no treatment with skin peel crust bought
Baseterm: common peaches
FoodEx2 code: A01GM#F10.A0F5H$F10.A166Y$F20.A07QE$F28.A07HS
Food description: tofu soya bea teamed
Baseterm: tofu
FoodEx2 code: A03TT#F28.A07GP
Food description: salad dressing mayonnaise liquid commercial
Baseterm: mayonnaise sauce
FoodEx2 code: A044X
Food description: sauce curry cream homemade fat used
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A043A$F22.A07SS
Food description: sliceable or firm cooked sausages
Baseterm: sliceable or firm cooked sausages
FoodEx2 code: A025N
Food description: oat high bran flakes
Baseterm: oat high bran flakes
FoodEx2 code: A00DK
Food description: plum damson
Baseterm: dried fruit
FoodEx2 code: A01MA#F27.A01GQ$F28.A07GX
Food description: tomato normal facets desc physical state form as quantified flesh cooking method cooking method not applicable preservation method
Baseterm: globe tomato
FoodEx2 code: A00HR
Food description: snacks popcorn microwave low fat
Baseterm: popcorn maize popped
FoodEx2 code: A00DC#F10.A077C$F28.A07HB
Food description: pepper chilli red canned canned in own juice flesh boiled
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F06.A169N$F26.A07XE$F27.A00JB$F28.A07GL
Food description: vanilla sauce
Baseterm: custard
FoodEx2 code: A02PX#F04.A019H
Food description: vegetables mashed pureed mashed carrot potato turnip leek homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A00QH$F27.A00RE$F27.A00SB$F27.A00ZT
Food description: salmo moked tablet raw
Baseterm: smoked salmon
FoodEx2 code: A02KF#F03.A06JH$F28.A07HS
Food description: yogurt probiotic vanilla no weetened partially skimmed
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077G$F10.A077K$F10.A16FQ
Food description: sauce based on mayonnaise powdered
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F03.A06JD
Food description: tuna in water
Baseterm: canned jarred fish
FoodEx2 code: A0EYR
Food description: sauce bechamel liquid canned in cardboard box tetrabrik commercial supermarket shop organic shop ambient department
Baseterm: bechamel sauce
FoodEx2 code: A043X#F03.A06JL$F18.A07NZ$F19.A07PV$F22.A07SH$F28.A0BYP
Food description: tsatsiki salatkoenig
Baseterm: tzatziki
FoodEx2 code: A0FDF
Food description: pepper sweet red facets desc physical state form as quantified flesh cooking method fattiest stir fried sauted preservation method fresh
Baseterm: sweet peppers
FoodEx2 code: A00JA#F28.A07GT
Food description: soup clear with additions liquid homemade fat used broth
Baseterm: soups ready to eat
FoodEx2 code: A041L
Food description: yogurt normal cereals nuts no weetened whole
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F04.A014C$F10.A077A$F10.A077K
Food description: soft drink with fruit juice orange facets desc physical state form as quantified liquid sugar content sugar artificial sweetener food production commercial enriched fortified brandname productname known
Baseterm: fruit soft drink orange
FoodEx2 code: A03EL#F03.A06JL$F08.A046M$F10.A077J
Food description: wine white dry mousseux
Baseterm: champagne like wine
FoodEx2 code: A03NA#F10.A06HV$F10.A077M
Food description: teacakes wholemeal toasted
Baseterm: yeast leavened pastry
FoodEx2 code: A00BK#F28.A07HC
Food description: rabbit meat raw frozen
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F28.A07KQ
Food description: vitamin c milligrams
Baseterm: vitamin only supplements
FoodEx2 code: A03SL#F04.A0EXN
Food description: tart chocolate plain no flavoured added component prepared at a fast food sandwich shop street vendor brand product name
Baseterm: shortcrust pies tarts
FoodEx2 code: A00BV#F04.A0EQD$F22.A07SK$F26.A07XE
Food description: rock cakes
Baseterm: fine bakery wares
FoodEx2 code: A009T
Food description: pork meat to be sauted fresh fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F10.A166Y$F28.A07GS
Food description: sauce martino
Baseterm: tomato ketchup and related sauces
FoodEx2 code: A044P#F04.A00ZD$F04.A032J$F04.A042P$F04.A044G$F04.A044L$F04.A044R$F04.A0EZD$F04.A0EZM$F10.A0EZY
Food description: yoghurt 3 5 fat lactose free
Baseterm: yoghurt
FoodEx2 code: A02NE
Food description: veal sausage muenchner pork veal reheated whole
Baseterm: weisswurst
FoodEx2 code: A025X#F28.A07HD
Food description: soup thick fish liquid homemade fat used known water fat used known
Baseterm: fish soup
FoodEx2 code: A041X
Food description: salmon facets desc physical state form as quantified cooking method grilled no fat used preservation method frozen
Baseterm: salmons
FoodEx2 code: A0C75#F26.A07XE$F28.A07HA$F28.A07KQ
Food description: raspberries
Baseterm: canned or jarred fruit
FoodEx2 code: A01NN#F10.A166Y$F19.A07PF$F27.A01EP$F28.A07KF
Food description: sausage boiled ordinary facets desc source
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP#F26.A07XE
Food description: salmo moked cooking method not applicable in plastic film salt sodium content chilled fresh department 2 8 c
Baseterm: smoked salmon
FoodEx2 code: A02KF#F19.A07PR$F24.A07VP$F28.A07KP
Food description: pork fondue
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JB
Food description: vanilla pods extract
Baseterm: vanilla pods extract
FoodEx2 code: A047F
Food description: yoghurt flavoured cow chocolate milk sweetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MH$F10.A077J$F19.A07PR$F22.A07SH
Food description: tomato paste
Baseterm: tomato puree
FoodEx2 code: A00ZD#F18.A07NL$F19.A07PT$F28.A07GL
Food description: sausage meat roasted baked in oven preservation method type of packaging brand product name nsp le niveau de cuisson extérieure purchase department
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F28.A07GY
Food description: yoghurt flavoured cow apple vanilla sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop brand product name
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06KB$F04.A06VS$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH
Food description: sage fresh
Baseterm: sage
FoodEx2 code: A00YH#F26.A07XD
Food description: soft drink carbonated
Baseterm: soft drinks with minor amounts of fruits or flavours
FoodEx2 code: A0EQN#F04.A01BY$F10.A077M
Food description: turkey wing
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F02.A06AG
Food description: yoghurt with fruits coulis or jam cow peach sweetened with sugar sucrose fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01NC$F10.A077J$F19.A07PR$F22.A07SH
Food description: potato fresh pureed mashed boiled skimmed milk no fat used
Baseterm: potato puree from potatoes
FoodEx2 code: A0C6K#F04.A02MA$F28.A07GL
Food description: potato gnocchi raw
Baseterm: gnocchi
FoodEx2 code: A008D
Food description: sauce white kebab type of packaging brand product name purchase department
Baseterm: white sauces
FoodEx2 code: A0F1N
Food description: whipping cream 30 fat
Baseterm: cream plain
FoodEx2 code: A02ML
Food description: pork roast cooked chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MZ$F20.A0F4V$F28.A0BA1$F28.A07KP
Food description: sauce cold liquid chilled refrigerated cooled at 5 8 c flavoured added component in plastic container commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F19.A07PR$F22.A07SH$F28.A07KP
Food description: turkey fillet frozen microwaved
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ$F28.A07HB$F28.A07KQ
Food description: wheat semolina porridge
Baseterm: porridge water based ready to eat
FoodEx2 code: A0ESM#F04.A001M
Food description: pepper capsicum
Baseterm: sweet peppers
FoodEx2 code: A00JA
Food description: tomato sauce plain preservation method in cardboard box tetrabrik commercial supermarket shop organic shop ambient department
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F18.A07NZ$F19.A07PV$F22.A07SH
Food description: pepper sweet green cooking method preservation method with skin peel crust food ingredient source
Baseterm: sweet peppers
FoodEx2 code: A00JA#F10.A0F2Q$F20.A07QE
Food description: onion fresh flesh cooked
Baseterm: onions
FoodEx2 code: A00HC#F28.A0BA1
Food description: pork liver 1
Baseterm: pig liver
FoodEx2 code: A01XJ
Food description: wheat puffed honey roasted
Baseterm: extruded breakfast cereal products
FoodEx2 code: A0F4Q#F04.A032H$F04.A033J$F10.A077J$F10.A0F6C$F27.A001M
Food description: wafers with cocoa flavoured filling
Baseterm: wafers
FoodEx2 code: A0BYR#F04.A035R$F28.A07MA
Food description: salmon froze mall pieces of meat baked
Baseterm: salmons
FoodEx2 code: A0C75#F28.A07GX$F28.A07KQ$F28.A07KX
Food description: shrimp canned not applicable flesh cooking method not applicable
Baseterm: canned seafood
FoodEx2 code: A0BZ5#F27.A02GB
Food description: wheat sprouts
Baseterm: wheat germ
FoodEx2 code: A004Q
Food description: saucisson dry pork fresh no treatment whole no packaging brand product name
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01RG$F10.A077A$F10.A166Y
Food description: veal brisket pressure cooked chilled refrigerated cooled at 5 8 c in aluminium foil wrapping paper without visible fat chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F02.A07XS$F19.A07PH$F20.A0F4V$F28.A07GQ$F28.A07KP
Food description: spring roll
Baseterm: laminated doughs
FoodEx2 code: A009L#F04.A00QH$F04.A00SB$F04.A00SR$F04.A042Z
Food description: sauce onion liquid homemade water
Baseterm: herbs vegetables and oil sauces
FoodEx2 code: A045E#F04.A00HC$F22.A07SS
Food description: oil vinegar dressing vinegar work school student canteen
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A044L$F22.A07SQ
Food description: water still unflavoured no packaging
Baseterm: drinking water
FoodEx2 code: A03DK#F26.A07XE
Food description: yoghurt buttermilk cow fruits sweetened very low fat
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077C$F10.A0CRG$F27.A02LV$F10.A077J$F04.A04RK$F04.A02MV
Food description: corn oil
Baseterm: maize oil edible
FoodEx2 code: A036Y
Food description: white fish facets desc physical state form as quantified minced cooking method stir fried sauted preservation method fresh
Baseterm: fish meat
FoodEx2 code: A026V#F03.A06JE$F26.A07XD$F28.A07GT
Food description: thickened milk for coffee vegetal fat skimmed
Baseterm: condensed milk sometimes with added sugars
FoodEx2 code: A02PG#F07.A070D$F10.A077H
Food description: soymilk mean
Baseterm: soya drink
FoodEx2 code: A03TJ
Food description: pork belly fresh barbecued
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GZ
Food description: corn pepper seed black
Baseterm: peppercorn black green and white and similar
FoodEx2 code: A018Y#F10.A166Z
Food description: white wine vol 12
Baseterm: wine white
FoodEx2 code: A03MV#F11.A07CF
Food description: vegetable letscho sterilized
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F27.A00JA$F27.A0DMX$F28.A07GM$F28.A07HZ
Food description: tomato red roasted baked in oven fresh no treatment without skin peel crust bought ambient department
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QF$F28.A07GY
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content sweetened fat content skimmed enriched fortified vitamins brandname productname
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077H$F10.A077J
Food description: vegetables mashed pureed mashed courgette potato work school student canteen
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SQ$F27.A00JR$F27.A00ZT
Food description: pork roast froze tewed without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GM$F28.A07KQ
Food description: veal steak fillet fresh fried
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06HZ$F28.A07GR
Food description: wheat bread with maize
Baseterm: wheat bread and rolls white with maize
FoodEx2 code: A004Z
Food description: t bone steak fresh fried with visible fat
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F28.A07GR
Food description: sauce fat liquid homemade no milk liquid used
Baseterm: cream sauce
FoodEx2 code: A044A#F22.A07SS
Food description: tuna and tomato sauce
Baseterm: tuna
FoodEx2 code: A02DX
Food description: vegetables mashed pureed mashed carrot tomato potato onion in plastic container commercial supermarket shop organic shop chilled fresh department 2 8 c
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F19.A07PR$F22.A07SH$F27.A00HC$F27.A00HR$F27.A00QH$F27.A00ZT$F28.A07KP
Food description: skewer
Baseterm: chicken fresh meat
FoodEx2 code: A01SP