disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: veal boiled boneless low salt
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F10.A0B8M$F20.A07QM$F28.A07GL
Food description: sausage frankfurter canned
Baseterm: frankfurter sausage
FoodEx2 code: A026C#F28.A0BYP
Food description: sauce fat liquid homemade
Baseterm: cream sauce
FoodEx2 code: A044A#F22.A07SS
Food description: peanut butter
Baseterm: peanut butter
FoodEx2 code: A01BN#F02.A068M$F27.A015H
Food description: pork frsh loin blade chops bone in ln ckd brsd
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F20.A07QL
Food description: siroop 6010 verdund
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE
Food description: yoghurt vanilla w candy 5 fat mellis
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F04.A035F
Food description: potato grilled
Baseterm: potato baked
FoodEx2 code: A011R#F28.A07GZ
Food description: roasted grilled meat cold sandwich filling
Baseterm: cooked cured or seasoned pork meat
FoodEx2 code: A023H#F10.A077A$F26.A07XD
Food description: roll swedish cooking method not applicable
Baseterm: croissant from puff pastry
FoodEx2 code: A00CD
Food description: tomato sauce plain chilled refrigerated cooled at 5 8 c in plastic container commercial supermarket shop organic shop brand product name ambient department
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F19.A07PR$F22.A07SH$F28.A07KP
Food description: tomato normal canned canned in tomato sauce pureed mashed baked
Baseterm: tomato puree
FoodEx2 code: A00ZD#F27.A00HR$F28.A07GX$F28.A0BYP
Food description: thai curry sauce purchased yellow or green
Baseterm: curry sauce
FoodEx2 code: A045D#F03.A06JL
Food description: sauce horse radish liquid commercial unpacked
Baseterm: horseradish sauce
FoodEx2 code: A045G
Food description: soup thick with meat facets desc physical state form as quantified liquid food production catering salt content normally salted
Baseterm: meat soup
FoodEx2 code: A041T
Food description: tomato red roasted baked in oven fresh no treatment with skin peel crust home grown plant animal
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QE$F21.A0C6S$F28.A07GY
Food description: vegetables for nasi bami frozen powdered
Baseterm: dried herbs
FoodEx2 code: A016T#F03.A06JD$F28.A07KQ
Food description: veal meat boiled in water preservation method type of packaging visible fat consumed purchase department
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JB$F28.A07GL
Food description: rund vink
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX
Food description: tequila
Baseterm: tequila and similar spirits
FoodEx2 code: A03PL#F22.A07SS
Food description: pork chop shoulder facets desc cooking method fattiest reheated preservation method fresh
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07HD
Food description: sherry dry
Baseterm: sherry
FoodEx2 code: A03NJ#F03.A06JL
Food description: courgette squash summer all varieties raw
Baseterm: courgettes
FoodEx2 code: A00JR#F28.A07HS
Food description: turkey skewer cooked deep frozen intérieur bien cuit 3 surface extérieure très grillée 3 food ingredient source
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F17.A07MX$F17.A07NA$F28.A07KQ$F28.A0BA1
Food description: sauce tomato plain facets desc physical state form as quantified liquid food production commercial fat used brandname productname known
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F03.A06JL
Food description: pork neck marinaded griddled without visible fat
Baseterm: marinated meat
FoodEx2 code: A0EYQ#F28.A07HA$F27.A01RG
Food description: tomato based sauce with onions
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F28.A07GG
Food description: soup clear with vegetables liquid homemade fat used known water no fat used
Baseterm: mixed vegetables soup clear
FoodEx2 code: A0BZ8
Food description: vruchtenlimonadesiroop ah met suiker en zoetstof
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F10.A077J
Food description: yoghurt drinkable berry fruit fat 0 1 g low lactose
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A04RK$F07.A06YJ$F10.A0B8N
Food description: pepper red marinated
Baseterm: sweet peppers
FoodEx2 code: A00JA#F28.A07KC
Food description: soup clear with egg liquid homemade fat used known water fat used known
Baseterm: dairy egg soup
FoodEx2 code: A041Z
Food description: venison roasted baked in oven deep frozen intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 fished hunted picked
Baseterm: roe deer meat
FoodEx2 code: A01SG#F17.A07MT$F17.A07MY$F21.A07RY$F28.A07GY$F28.A07KQ
Food description: sauce warm hot liquid fresh no treatment mushrooms olive green homemade does not know if milk liquid has been used
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A01BQ$F04.A037D$F04.A0ETG$F10.A166Y$F22.A07SS$F28.A0BA1
Food description: yogurt fruits no weetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A$F10.A077K
Food description: salmon fillet stir fried pan fried without fat deep frozen without skin peel crust intérieur bien cuit 3 surface extérieure très grillée 3 bought frozen department 18 c
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07NA$F20.A07QR$F26.A07XE$F28.A07GS$F28.A07KQ
Food description: turkey filet stir fried pan fried chilled refrigerated cooled at 5 8 c type of packaging intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: thickened fruit syrup dessert pasteurised fortified
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F03.A0CEE$F10.A0F6C$F28.A07HV$F28.A07MP
Food description: yoghurt drinking facets desc flavoured added component fruits sugar content sweetened fat content skimmed enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F10.A077H$F10.A077J
Food description: turkey breast with bones smoked cooking method not applicable without skin
Baseterm: processed whole meat products
FoodEx2 code: A04ND#F20.A07QL$F20.A07QR$F27.A01SQ$F28.A07JV
Food description: salad dressing cream sweet liquid homemade fat used known fat used known
Baseterm: salad dressing
FoodEx2 code: A045K#F04.A02ML$F22.A07SS
Food description: sardine whole barbecued chilled refrigerated cooled at 5 8 c with skin peel crust intérieur bien cuit 3 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: european sardine
FoodEx2 code: A02DB#F03.A06HY$F17.A07MZ$F20.A07QQ$F28.A07GZ$F28.A07KP
Food description: salad easy to spread marinaded spread cream whole
Baseterm: salads
FoodEx2 code: A042B
Food description: raspberry fresh compote sweetened cooked
Baseterm: compote of fruit vegetables
FoodEx2 code: A01PD#F04.A01EP$F10.A077J
Food description: rice white long grain parboiled
Baseterm: rice grain parboiled
FoodEx2 code: A003E
Food description: skimmed milk with added calcium 0 fat
Baseterm: cow milk skimmed low fat
FoodEx2 code: A02MA#F09.A03SM
Food description: unripened cheese spread 30 g fat
Baseterm: processed cheese spreadable
FoodEx2 code: A031C#F04.A02QF$F07.A073T
Food description: wine in dishes warm
Baseterm: wine
FoodEx2 code: A03MT
Food description: rabbit leg stewed deep frozen intérieur bien cuit 3 surface extérieure grillée 2 home grown plant animal
Baseterm: rabbit fresh meat
FoodEx2 code: A01RQ#F02.A07XQ$F17.A07MX$F17.A07MZ$F21.A0C6S$F28.A07GM$F28.A07KQ
Food description: cow chop
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX
Food description: wholemeal bread with sesame seeds
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F04.A015K
Food description: sausage thick choritzoboiled
Baseterm: chorizo and similar
FoodEx2 code: A025C
Food description: ready to eat meal mixed meal carrots rice and turkey
Baseterm: ready to eat mixed meal for children
FoodEx2 code: A03RK
Food description: vitamin d plus vit d 25 mcg
Baseterm: vitamin only supplements
FoodEx2 code: A03SL
Food description: sausages cooked turkey boiled
Baseterm: cooked sausages generic
FoodEx2 code: A025J#F04.A01SQ$F28.A07GL
Food description: vodka distilled vodka
Baseterm: vodka and vodka like spirits
FoodEx2 code: A03PH
Food description: wheat white flour t500
Baseterm: wheat flour white
FoodEx2 code: A003Y
Food description: shallot cooked dried semi dried home grown plant animal
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F21.A0C6S$F27.A0DNB$F28.A0BA1
Food description: tomato salad with onion garlic basil and olive oil
Baseterm: vegetables based cooked sauce
FoodEx2 code: A044E
Food description: rib chop pork prepared
Baseterm: pig fresh meat
FoodEx2 code: A01RG
Food description: sardine fillet cooking method not applicable canned in virgin olive oil in metal can metal tin aluminium etc without skin peel crust unsalted no salt added bought ambient department
Baseterm: canned sardines
FoodEx2 code: A0FBZ#F03.A06JA$F06.A06XK$F10.A0CQE$F19.A07PG$F20.A07QR$F24.A07VP
Food description: sucralose powder e955
Baseterm: sucralose
FoodEx2 code: A046R#F03.A06JD
Food description: sweet corn boiled w o salt
Baseterm: sweet corn
FoodEx2 code: A00KP#F28.A07GL
Food description: soya protein
Baseterm: soya proteins
FoodEx2 code: A01BG
Food description: pudding with vanilla sauce artificial flavour sweetened whole
Baseterm: starchy pudding
FoodEx2 code: A02PY#F10.A077J$F04.A06VS
Food description: turkey filet cooked chilled refrigerated cooled at 5 8 c in plastic container intérieur cuit à point 2 surface extérieure grillée 2 bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F17.A07MZ$F19.A07PR$F28.A07KP$F28.A0BA1
Food description: yeast bouillon extract with vegetables granulated
Baseterm: yeast extract
FoodEx2 code: A043P
Food description: sauce warm hot liquid preservation method sesame seeds homemade does not know if milk liquid has been used
Baseterm: savoury sauces
FoodEx2 code: A043V#F03.A06JL$F04.A015K$F04.A036P$F22.A07SS$F28.A0BA1
Food description: sausage chipolata stir fried pan fried without fat chilled refrigerated cooled at 5 8 c no packaging brand product name intérieur cuit à point 2 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07NA$F26.A07XE$F28.A07GS$F28.A07KP
Food description: sauce warm curry facets desc physical state form as quantified liquid food production homemade no fat used type of milk liquid used water
Baseterm: curry sauce
FoodEx2 code: A045D#F03.A06JL
Food description: turkey all classes light meat raw
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ
Food description: rosette dried semi dried in plastic container brand product name
Baseterm: salami type sausage
FoodEx2 code: A024X#F19.A07PR$F28.A07KG
Food description: soup thick gulash liquid homemade water
Baseterm: meat soup
FoodEx2 code: A041T
Food description: ready to eat meal fruit pur e passion fruit and banana
Baseterm: ready to eat fruit based meal for children
FoodEx2 code: A03RJ
Food description: tomato puree not canned
Baseterm: tomato puree
FoodEx2 code: A00ZD
Food description: yoghurt normal facets desc flavoured added component vanilla sugar content no weetened fat content skimmed enriched fortified enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077H$F10.A077K
Food description: pudding semolina without sauce vanilla sweetened whole commercial
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F10.A077J$F04.A06VS$F04.A004F
Food description: sauce mushroom liquid commercial in bottle
Baseterm: mushrooms cooked sauce
FoodEx2 code: A044D#F19.A07PF
Food description: roast chicken breast fresh white meat
Baseterm: chicken fresh meat
FoodEx2 code: A01SP#F26.A07XD$F28.A07GG
Food description: pork sausages frozen fried
Baseterm: breakfast type sausage
FoodEx2 code: A024L#F28.A07GS$F28.A07KQ
Food description: sardine whole cooking method not applicable canned salted marinated in virgin olive oil in metal can metal tin aluminium etc with skin peel crust normally salted bought ambient department
Baseterm: marinated pickled fish
FoodEx2 code: A0F0P#F03.A06HY$F06.A06XK$F10.A0CJK$F19.A07PG$F20.A07QQ$F24.A07VP$F27.A02DB$F28.A07JP$F28.A0BYP
Food description: yogurt fruits cereals artificial sugar light
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F08.A046M$F10.A0CRG$F04.A000L$F04.A04RK
Food description: whipped cream
Baseterm: cream sprayable
FoodEx2 code: A02MN
Food description: yogurt normal fruits cereals sweetened partially skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A000L$F04.A04RK$F10.A077G$F10.A077J
Food description: tuna whole cooking method not applicable canned not applicable in metal can metal tin aluminium etc without skin peel crust normally salted bought chilled fresh department 2 8 c
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06HY$F06.A0BA5$F10.A0CJK$F19.A07PG$F20.A07QR$F24.A07VP$F28.A07KP
Food description: rye bread wholemeal fibre c 6 lingongrova sk rdegl dje gott gr ddat
Baseterm: rye bread and rolls wholemeal
FoodEx2 code: A005H#F28.A07GX
Food description: tea herbal liquid plants thyme commercial supermarket shop organic shop
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00YQ$F04.A03JK$F22.A07SH
Food description: whiting fried no crumbs
Baseterm: whiting
FoodEx2 code: A02CG#F28.A07GS
Food description: oil rapeseed in plastic container brand product name
Baseterm: rape seed oil edible
FoodEx2 code: A036V#F19.A07PR
Food description: tortellini gekookt
Baseterm: fresh stuffed pasta
FoodEx2 code: A007T
Food description: sausage balkan light
Baseterm: preserved or partly preserved sausages
FoodEx2 code: A0EYP#F10.A077B
Food description: tongue beef reheated canned in madere sauce in metal can metal tin aluminium etc intérieur bien cuit 3 surface extérieure légèrement grillée 1 ambient department
Baseterm: canned meat
FoodEx2 code: A024C#F06.A06XR$F04.A03NK$F17.A07MX$F17.A07MY$F19.A07PG$F04.A020S$F28.A07HD
Food description: zinc drop
Baseterm: mineral only supplements
FoodEx2 code: A03SM#F04.A0EXE
Food description: cracker
Baseterm: crackers and breadsticks
FoodEx2 code: A005Y
Food description: tuna canned oil drained
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F06.A06XJ$F20.A0F2X
Food description: vegeburger retail grilled
Baseterm: vegetable based dishes
FoodEx2 code: A03XX
Food description: smacks cocoa chocolate brand known
Baseterm: wheat popped
FoodEx2 code: A00EE#F10.A077J
Food description: yoghurt with fruits cow flavoured added component no weetened no added sugar fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F10.A077K$F19.A07PR$F22.A07SH$F27.A04RK
Food description: tilsiter cow cut fat 45
Baseterm: cheese tilsit
FoodEx2 code: A02XQ#F07.A074L$F27.A02LV
Food description: veal chop stir fried pan fried with fat deep frozen in plastic container in plastic film without visible fat intérieur bien cuit 3 surface extérieure très grillée 3 chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F17.A07MX$F17.A07NA$F19.A07PR$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP$F28.A07KQ
Food description: sausage pork cooking method not applicable dried semi dried in plastic container normally salted chilled fresh department 2 8 c
Baseterm: cured ripened raw sausages
FoodEx2 code: A024V#F04.A01RG$F10.A0CJK$F19.A07PR$F24.A07VP$F28.A07KP
Food description: veal shank pressure cooked chilled refrigerated cooled at 5 8 c no packaging with visible fat chilled fresh department 2 8 c
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F02.A07XQ$F20.A0F4T$F26.A07XE$F28.A07GQ$F28.A07KP
Food description: vieux spirit
Baseterm: unsweetened spirits
FoodEx2 code: A03PD#F26.A07XE
Food description: chicken breast with bones fresh roasted without skin
Baseterm: chicken fresh meat
FoodEx2 code: A01SP#F28.A07GY$F20.A07QR
Food description: vegetable sauce for pasta dish
Baseterm: vegetables based cooked sauce
FoodEx2 code: A044E
Food description: spinach roasted baked in oven deep frozen bought frozen department 18 c
Baseterm: spinaches
FoodEx2 code: A00MJ#F28.A07GY$F28.A07KQ
Food description: veal filet breaded stir fried pan fried preservation method prepared at a restaurant intérieur cuit à point 2 surface extérieure très grillée 3
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F03.A06JA$F17.A07MV$F17.A07NA$F22.A07SP$F26.A07XE$F28.A07GS$F28.A07HK
Food description: peas canned re heated drained
Baseterm: canned or jarred peas
FoodEx2 code: A01BC#F20.A0F2X
Food description: strawberry and banana smoothie pjs
Baseterm: fruit smoothies
FoodEx2 code: A03DF
Food description: sauce mayonnaise based with yoghurt
Baseterm: mayonnaise sauce
FoodEx2 code: A044X#F04.A02NG$F22.A07SH
Food description: sausage chipolata stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: chipolata type sausage
FoodEx2 code: A024M#F17.A07MV$F17.A07MY$F26.A07XE$F28.A07GS$F28.A07KP
Food description: vegetable fat spread with grilled onions
Baseterm: fat emulsions and blended fats
FoodEx2 code: A039B
Food description: sirtaki biscuit in plastic container
Baseterm: biscuit with inclusions filling or coating
FoodEx2 code: A00AE#F04.A01ME$F12.A009L$F19.A07PR
Food description: pudding semolina no weetened whole homemade
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A004F$F10.A077K
Food description: sausage pork fried whole
Baseterm: sausages
FoodEx2 code: A024F#F28.A07GR$F04.A01RG
Food description: syrup fruit lemonade with sugar facets desc sugar content no weetened enriched fortified not enriched fortified brandname productname known
Baseterm: liquid drink bases including concentrates and home made preparations
FoodEx2 code: A03GE#F10.A077K
Food description: oatmeal raw
Baseterm: oat porridge
FoodEx2 code: A00EQ#F24.A07VV$F28.A07HS
Food description: petit suisse flavoured apricot mango sweetened with sugar sucrose whole
Baseterm: quark
FoodEx2 code: A02QK#F04.A06KE$F04.A06QN$F10.A077E$F10.A077A$F10.A077J$F26.A07XE
Food description: soft drink tonic light
Baseterm: soft drink flavoured no fruit
FoodEx2 code: A03EX#F10.A0CRG
Food description: yoghurt mild with active cultures facets desc flavoured added component fruits sugar content sweetened fat content partially skimmed enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077G$F10.A077J
Food description: tomato red stir fried pan fried with fat fresh no treatment brand product name with skin peel crust bought chilled fresh department 2 8 c
Baseterm: tomatoes
FoodEx2 code: A0DMX#F10.A166Y$F20.A07QE$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tomato sauce plain preservation method homemade bought
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C#F04.A036P$F22.A07SS
Food description: turkey filet cooked preservation method intérieur bien cuit 3 food ingredient source
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MX$F28.A0BA1
Food description: yoghurt normal fruits flavour cream flavour sweetened fortified or enriched
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F04.A06MX$F04.A06NQ$F10.A077A$F10.A077J
Food description: quatre quart normal flesh default chocolate homemade does not know if milk liquid has been used
Baseterm: plain cakes
FoodEx2 code: A00AP#F03.A06HY$F04.A0EQD$F22.A07SS
Food description: savoury biscuits
Baseterm: crackers and breadsticks
FoodEx2 code: A005Y#F28.A07GX
Food description: rooibos for infusion caffeine free
Baseterm: rooibos
FoodEx2 code: A03JP#F10.A0CQH
Food description: yoghurt flavoured cow chocolate dark sweetened with sugar sucrose half skimmed type of packaging commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A06MG$F10.A077G$F10.A077J$F22.A07SH
Food description: sauce cream with herbs liquid tetra pak
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A016T$F19.A07PN
Food description: rye crispbread partially with coarsely ground grain
Baseterm: rye crisp bread
FoodEx2 code: A006A
Food description: portuguese sausage paio
Baseterm: chorizo and similar
FoodEx2 code: A025C
Food description: wheat bread and rolls white refined flour ingred chocolate and similar
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F04.A0EQD
Food description: processed cheese average
Baseterm: processed cheese spreadable
FoodEx2 code: A031C
Food description: yoghurt probiotic yoghurt type drink semi skimmed milk with added sterols danacol
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F04.A0EVQ$F10.A077G
Food description: spinach reheated canned in metal can metal tin aluminium etc bought ambient department
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F19.A07PG$F27.A00MJ$F28.A07HD
Food description: yogurt jam no weetened whole
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01MM$F10.A077A$F10.A077K
Food description: pap semolina facets desc flavoured added component vanilla sugar content sweetened fat content whole food production commercial brandname productname known
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F04.A001M$F04.A02LY$F04.A0CGV$F10.A077J
Food description: salmon facets desc physical state form as quantified cooking method cooked preservation method smoked
Baseterm: smoked salmon
FoodEx2 code: A02KF
Food description: rock cakes
Baseterm: buns
FoodEx2 code: A00BL
Food description: roast beef braised with sauce 2
Baseterm: cow ox or bull fresh meat
FoodEx2 code: A01QX#F03.A06HZ$F04.A043V$F28.A07GM
Food description: tuna albacore cut cooking method not applicable canned in tomato sauce in metal can metal tin aluminium etc without skin peel crust salt sodium content bought ambient department
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JB$F06.A06XM$F19.A07PG$F20.A07QR$F24.A07VP$F26.A07XE$F27.A02DY
Food description: pork steak boiled without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GL
Food description: veal meat to be grilled fried fresh grilled without visible fat
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GZ
Food description: saveloy pork beef fried whole
Baseterm: wiener sausage
FoodEx2 code: A026D#F28.A07GR$F04.A01QX$F04.A01RG
Food description: salmon fillet reheated deep frozen without skin peel crust intérieur peu cuit saignant 1 surface extérieure légèrement grillée 1 bought frozen department 18 c
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07MY$F20.A07QR$F28.A07HD$F28.A07KQ
Food description: pepper chilli facets desc physical state form as quantified flesh default cooking method cooked with or without fat preservation method preservation method
Baseterm: chili peppers
FoodEx2 code: A00JB#F28.A0BA1
Food description: quinoa red boiled with salt
Baseterm: quinoa grain
FoodEx2 code: A000R#F28.A07GL
Food description: waffles with grated chocolate
Baseterm: waffles
FoodEx2 code: A00CQ#F28.A07HA
Food description: sweet wheat bread filled
Baseterm: buns
FoodEx2 code: A00BL#F26.A07XD$F28.A07MA
Food description: rice pudding plain homemade
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A001D
Food description: tuna cut cooking method not applicable canned in water brine in metal can metal tin aluminium etc without skin peel crust normally salted bought frozen department 18 c
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06JB$F06.A06XT$F10.A0CJK$F19.A07PG$F20.A07QR$F24.A07VP$F28.A07KQ
Food description: yoghurt normal facets desc flavoured added component fruits flavoured added component plai ugar content sweetened fat content enriched fortified brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077J
Food description: syrup
Baseterm: sugar beet syrup
FoodEx2 code: A034D