disi-unibo-nlp/feast-foodex2 huggingface dataset:
Food description: sauce herbs liquid
Baseterm: herbs spices sauces
FoodEx2 code: A0ERG
Food description: white herring smoked
Baseterm: smoked herring
FoodEx2 code: A02KG
Food description: tea cookies with grated coconut
Baseterm: biscuits sweet plain
FoodEx2 code: A009X#F04.A014K
Food description: pork silverside fresh fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GS
Food description: tomatoes mashed facets desc physical state form as quantified pureed mashed cooking method cooking method not applicable preservation method vacuum packed
Baseterm: tomato puree
FoodEx2 code: A00ZD
Food description: trout rainbow raw
Baseterm: rainbow trout
FoodEx2 code: A029N#F24.A07VV$F28.A07HS
Food description: pudding without sauce vanilla commercial
Baseterm: starchy pudding
FoodEx2 code: A02PY#F04.A06VS
Food description: organic butter milk skimmed 0 1 fat without added vitamin d
Baseterm: buttermilk
FoodEx2 code: A02MV#F07.A06YJ$F21.A07SE
Food description: rice polished
Baseterm: rice grain polished
FoodEx2 code: A003D#F19.A07PR$F21.A0C6Y$F22.A07SS$F28.A07GL
Food description: sauce cheese liquid
Baseterm: cheese sauce
FoodEx2 code: A043Y
Food description: tomato bread
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: shrimps deep fried restaurant
Baseterm: shrimps and prawns
FoodEx2 code: A02FX#F28.A07GV$F28.A07HK
Food description: tuna facets desc physical state form as quantified minced cooking method reheated preservation method canned packing medium canned in own juice
Baseterm: canned jarred fish
FoodEx2 code: A0EYR#F03.A06JE$F28.A07HD
Food description: sauce warm cheese facets desc physical state form as quantified liquid food production homemade fat used known type of fat used fat used known type of milk liquid used broth normally salted
Baseterm: cheese sauce
FoodEx2 code: A043Y#F03.A06JL
Food description: tea leaves and stalks decaffeinated
Baseterm: tea leaves and stalks decaffeinated
FoodEx2 code: A03HV
Food description: yoghurt drinking facets desc flavoured added component dried fruit sugar content sugar artificial sweetener fat content enriched fortified enriched fortified brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F10.A077J
Food description: tuiles with almond in plastic container commercial supermarket shop organic shop
Baseterm: biscuit with inclusions filling or coating
FoodEx2 code: A00AE#F04.A0DYP$F19.A07PR$F22.A07SH
Food description: wholemeal rolls with linseeds
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K
Food description: pine nuts
Baseterm: pine nut kernels
FoodEx2 code: A01BV#F03.A06HY$F28.A07GT
Food description: olives green fresh no treatment bought ambient department
Baseterm: table olives ready for consumption
FoodEx2 code: A01BQ#F10.A0F2Q$F10.A166Y
Food description: triple chocolate muffin mcvities american dream
Baseterm: muffins
FoodEx2 code: A00BC#F04.A0EQD
Food description: yoghurt plai heep no weetened no added sugar fat content in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt sheep milk plain
FoodEx2 code: A02NK#F10.A077K$F19.A07PR$F22.A07SH
Food description: salad dressing facets desc food production commercial fat used brandname productname
Baseterm: salad dressing
FoodEx2 code: A045K
Food description: turkey fillet fresh baked
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06HZ$F28.A07GX
Food description: sauce tartare food production
Baseterm: tartar sauce
FoodEx2 code: A045N
Food description: tuna canned canned in water brine fillet cooked
Baseterm: canned tunas and similar
FoodEx2 code: A0FBT#F03.A06HZ$F06.A06YG$F28.A0BA1
Food description: sauerkraut drained fresh
Baseterm: sauerkraut
FoodEx2 code: A00ZK#F19.A07PG$F26.A07XE$F28.A07GG
Food description: veal oliver fresh cooked with fat
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F10.A166Y$F28.A07GX
Food description: soft drink with fruit juice orange facets desc physical state form as quantified liquid sugar content food production commercial enriched fortified vitamins brandname productname known
Baseterm: fruit soft drink orange
FoodEx2 code: A03EL#F03.A06JL
Food description: quark fruits flavour sweetened
Baseterm: quark
FoodEx2 code: A02QK#F10.A077J$F04.A06NQ$F04.A04RK
Food description: thickened milk for coffee powdered facets desc fat content partially skimmed brandname productname
Baseterm: cream powder
FoodEx2 code: A02PM#F10.A077G
Food description: whey drink
Baseterm: whey
FoodEx2 code: A0EZB
Food description: tea herbal liquid mint bee balm camomile rose petal strawberry leave blackberry leave orange blossom prepared by an artisan bakery deli butcher fish shop farm farmer s market
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F04.A00VT$F04.A00XZ$F04.A03JC$F04.A03JE$F04.A0D7Y$F22.A07SY
Food description: tomato pesto
Baseterm: pesto
FoodEx2 code: A044V#F04.A0DMX
Food description: salade mixed green facets desc physical state form as quantified flesh cooking method raw preservation method vacuum packed
Baseterm: lettuces and salad plants
FoodEx2 code: A00KS#F26.A07XE$F28.A07HS
Food description: sea salt
Baseterm: salt
FoodEx2 code: A042P
Food description: vegetable spread canned spread no fat not enriched fortified commercial
Baseterm: mixed vegetables
FoodEx2 code: A16GB#F28.A0C6N$F26.A07XD$F28.A0BYP$F10.A077D$F10.A0F6D
Food description: white bread multigrain
Baseterm: multigrain not only rye wheat bread and rolls
FoodEx2 code: A005Q
Food description: radish red raw
Baseterm: radishes and similar
FoodEx2 code: A00QT
Food description: yoghurt with fruits cow strawberry sugar reduced whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk
FoodEx2 code: A02NF#F04.A01EA$F10.A077A$F10.A077M$F19.A07PR$F22.A07SH$F27.A04RK
Food description: potatoes cooked work school student cantee urface extérieure grillée 2
Baseterm: potatoes
FoodEx2 code: A00ZT#F17.A07MZ$F22.A07SQ$F28.A07GV$F28.A0BA1
Food description: pork chop stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging without visible fat intérieur cuit à point 2 surface extérieure légèrement grillée 1 chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F17.A07MV$F17.A07MY$F20.A0F4V$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tea herbal liquid mint bee balm homemade home grown plant animal
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00XZ$F04.A00VT$F21.A0C6S$F22.A07SS
Food description: smoothie grape berry chiquita
Baseterm: fruit smoothies
FoodEx2 code: A03DF#F04.A01DT$F04.A01DV
Food description: salmon facets desc physical state form as quantified cooking method cooked preservation method
Baseterm: salmons
FoodEx2 code: A0C75#F26.A07XE
Food description: tart frankfurter kranz commercial fat used
Baseterm: cream cake
FoodEx2 code: A00AV
Food description: salmon fillet grilled preservation method without skin peel crust intérieur cuit à point 2 surface extérieure grillée 2 food ingredient source
Baseterm: salmons
FoodEx2 code: A0C75#F03.A06JA$F17.A07MZ$F20.A07QR$F28.A07GZ
Food description: veal inside
Baseterm: calf fresh meat
FoodEx2 code: A01QY
Food description: whole thickened milk
Baseterm: cow milk whole
FoodEx2 code: A02LY#F04.A047X
Food description: sausage smoked cooked deep frozen type of packaging brand product name intérieur cuit à point 2 surface extérieure grillée 2 frozen department 18 c
Baseterm: sausages
FoodEx2 code: A024F#F17.A07MV$F17.A07MZ$F28.A07JV$F28.A07KQ$F28.A0BA1
Food description: water mineral unflavoured in plastic container
Baseterm: natural mineral water
FoodEx2 code: A03DQ#F19.A07PR
Food description: toppas plain brand known
Baseterm: mixed breakfast cereals
FoodEx2 code: A00EL
Food description: pork chop medium fat salt cured smoked
Baseterm: cured seasoned pork meat
FoodEx2 code: A022S#F03.A06JA$F10.A077B$F28.A07JV
Food description: tea red citrus fruit commercial supermarket shop organic shop
Baseterm: rooibos infusion
FoodEx2 code: A03LT#F04.A01BT$F22.A07SH
Food description: stock cubes vegetables whole in glass
Baseterm: sauces from fermented hydrolised sources and similar
FoodEx2 code: A0EZD#F10.A077A$F19.A07PF
Food description: toasted wholemeal wheat bread ortiz brand
Baseterm: wheat bread and rolls brown or wholemeal
FoodEx2 code: A005E#F28.A07HC
Food description: walnuts flesh default dried semi dried food ingredient source
Baseterm: dried nuts and related flours and powders
FoodEx2 code: A0F0N#F03.A06HY$F27.A014R
Food description: tart with fruits and custard plum homemade bought
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A02PX$F04.A01GQ$F22.A07SS
Food description: pork chops lean
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F10.A077B
Food description: veal eye of round salted boiled
Baseterm: cooked cured or seasoned bovine meat
FoodEx2 code: A023P#F04.A042P$F27.A01QY$F28.A07GG$F28.A07KD
Food description: pig kidney
Baseterm: pig kidney
FoodEx2 code: A01YM
Food description: soya milk evaporated no weetened
Baseterm: soya drink
FoodEx2 code: A03TJ#F10.A077K$F28.A07KF
Food description: oil sunflower
Baseterm: sunflower seed oil edible
FoodEx2 code: A037D
Food description: stewed apples sbnm
Baseterm: apples
FoodEx2 code: A01DJ#F28.A07GM
Food description: sausage poultry turkey cooked
Baseterm: sausages
FoodEx2 code: A024F#F28.A0BA1$F04.A01SQ
Food description: turkey filet steamed deep frozen in plastic container bought chilled fresh department 2 8 c
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F19.A07PR$F28.A07GP$F28.A07KP$F28.A07KQ
Food description: tomato caviar preservation method prepared at a restaurant
Baseterm: vegetables based cooked sauce
FoodEx2 code: A044E#F04.A00HR$F22.A07SP
Food description: sausage knakworst
Baseterm: knackwurst type sausage
FoodEx2 code: A025G#F10.A077C
Food description: white pudding stir fried pan fried without fat chilled refrigerated cooled at 5 8 c in plastic container chilled fresh department 2 8 c
Baseterm: weisswurst
FoodEx2 code: A025X#F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: tomato vine
Baseterm: tomatoes
FoodEx2 code: A0DMX#F03.A06JG$F26.A07XE$F28.A07GL
Food description: pork chopped stewing meat frozen roasted with fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GY$F28.A07KQ
Food description: water mineral sparkling flavoured lemo weetened in plastic container
Baseterm: flavoured bottled water
FoodEx2 code: A03DY#F04.A06QE$F10.A06HS$F10.A0CQM$F19.A07PR$F28.A07JN
Food description: pancakes 6
Baseterm: pancakes
FoodEx2 code: A00CL#F28.A07GS
Food description: rhubarb facets desc physical state form as quantified compote cooking method boiled preservation method fresh sugar content sweetened
Baseterm: rhubarbs
FoodEx2 code: A00SD#F10.A077J$F28.A07GL
Food description: passion fruit pulp and pips
Baseterm: passionfruits
FoodEx2 code: A01KC
Food description: tea herbal liquid verbena thyme rosemary flowers used as vegetables commercial supermarket shop organic shop home grown plant animal fished hunted picked
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F03.A06JL$F04.A00YF$F04.A00YQ$F04.A0D6D$F04.A0ESZ$F21.A07RY$F21.A0C6S$F22.A07SH
Food description: pepper sweet green fresh flesh barbecued
Baseterm: sweet peppers
FoodEx2 code: A00JA#F01.A05CP$F28.A07GZ
Food description: salami other poultry whole
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01SN
Food description: wafers commercial no fat used
Baseterm: waffles
FoodEx2 code: A00CQ
Food description: pork belly cooking method not applicable smoked in plastic container visible fat consumed purchase department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F02.A07XS$F19.A07PR$F24.A07VPF28.A07JV
Food description: tea red bush flavoured
Baseterm: rooibos infusion
FoodEx2 code: A03LT
Food description: sausage rabbit stir fried pan fried with fat chilled refrigerated cooled at 5 8 c in plastic container in plastic film salt sodium content intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: sausages
FoodEx2 code: A024F#F04.A01RQ$F17.A07MV$F17.A07MZ$F19.A07PR$F26.A07XE$F28.A07GS$F28.A07KP
Food description: pasta boiled
Baseterm: pasta plain not stuffed cooked
FoodEx2 code: A0CDQ#F28.A07GL
Food description: salami beef whole
Baseterm: salami type sausage
FoodEx2 code: A024X#F04.A01QX
Food description: red fruit pie shortbread pastry puff pastry
Baseterm: fruit pie tarts
FoodEx2 code: A00BZ#F04.A01DT
Food description: turkey leg fresh boiled without skin
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F20.A07QR$F28.A07GL
Food description: pork belly bacon raw smoked
Baseterm: bacon
FoodEx2 code: A022X#F28.A07JV
Food description: wholemeal bread with buttermilk
Baseterm: bread and rolls with special ingredients added
FoodEx2 code: A005K#F26.A07XD
Food description: tomato puree concentrate canned canned in tomato sauce condensed microwaved
Baseterm: tomato paste
FoodEx2 code: A00ZF#F28.A07HB$F28.A0BYP
Food description: sausage smoked boiled whole
Baseterm: matured charcuterie products for cooking
FoodEx2 code: A025H#F28.A07GL$F28.A07JV
Food description: sausage toulouse stir fried pan fried with fat chilled refrigerated cooled at 5 8 c no packaging brand product name intérieur cuit à point 2 surface extérieure grillée 2 chilled fresh department 2 8 c
Baseterm: fresh raw sausages
FoodEx2 code: A024G#F17.A07MV$F17.A07MZ$F26.A07XE$F28.A07GS$F28.A07KP
Food description: sausage barbecue facets desc cooking method fried
Baseterm: fresh bratwurst
FoodEx2 code: A024N#F28.A07GS
Food description: porridge pap no weetened skimmed
Baseterm: porridge milk based ready to eat
FoodEx2 code: A0F0T#F10.A077H$F10.A077J$F10.A077K
Food description: pork goulash vacuum packed fried without visible fat
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07GR
Food description: yogurt normal fruits cereals no weetened whole
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077K$F10.A077A$F04.A000L$F04.A04RK
Food description: pudding powedered reconstituted with milk
Baseterm: custard
FoodEx2 code: A02PX#F28.A07XZ
Food description: juice concentrated vegetable facets desc sugar content enriched fortified brandname productname known
Baseterm: juice multi fruit carrot
FoodEx2 code: A03DD
Food description: peanut flesh
Baseterm: peanuts
FoodEx2 code: A015H#F20.A07QD
Food description: yogurt lactose free vanilla sweetened whole brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F10.A077A$F10.A077J$F10.A0CQD
Food description: potato dried or flakes flesh boiled without skin
Baseterm: potato boiled
FoodEx2 code: A011P#F20.A07QR
Food description: short grain rice boiled
Baseterm: rice and similar
FoodEx2 code: A001C#F28.A07GL
Food description: yoghurt mixed with fromage frais
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A02QK$F10.A077G$F10.A077J
Food description: yoghurt cow chestnut sweetened with sugar sucrose homemade
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A014J$F10.A077J$F22.A07SS
Food description: pork sausages chilled raw
Baseterm: breakfast type sausage
FoodEx2 code: A024L
Food description: sausage saucijs facets desc cooking method cooked without fat
Baseterm: fresh bratwurst
FoodEx2 code: A024N
Food description: soup clear liver dumpling liquid catering
Baseterm: meat soup clear
FoodEx2 code: A0BZB#F04.A01XD
Food description: shallot stir fried pan fried with fat dried semi dried bought chilled fresh department 2 8 c
Baseterm: dried vegetables
FoodEx2 code: A00ZQ#F26.A07XE$F27.A0DNB$F28.A07GS$F28.A07KP
Food description: salami german pork beef fat reduced
Baseterm: german salami
FoodEx2 code: A025A#F04.A01QX$F04.A01RG$F10.A077C$F10.A0CRG
Food description: pancake wholemeal facets desc food production homemade fat used known type of fat used fat used known type of milk liquid used semi skimmed milk
Baseterm: pancakes
FoodEx2 code: A00CL
Food description: rye flour
Baseterm: rye flour
FoodEx2 code: A003J#F26.A07XD
Food description: yogurt cream vanilla cereals no weetened skimmed
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F02.A0BZ3$F04.A000L$F04.A019H$F10.A077H$F10.A077K$F10.A0CRG
Food description: shallot grilled deep frozen bought frozen department 18 c
Baseterm: shallots and similar
FoodEx2 code: A0DNB#F28.A07GZ$F28.A07KQ
Food description: yoghurt normal facets desc flavoured added component cereals flavoured added component fruits sugar content sweetened fat content partially skimmed enriched fortified probiotics enriched fortified dietary fiber brandname productname known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F10.A077G$F10.A077J
Food description: thyme fresh
Baseterm: thyme
FoodEx2 code: A00YQ#F26.A07XD
Food description: yoghurt with brewed fruit cow apricot sweetened with sugar sucrose whole in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A01GF$F10.A077A$F10.A077J$F19.A07PR$F22.A07SH$F28.A0CRL
Food description: spring rolls
Baseterm: spring rolls
FoodEx2 code: A040F
Food description: sausage strasbourg pork boiled in water chilled refrigerated cooled at 5 8 c in plastic container brand product name normally salted chilled fresh department 2 8 c
Baseterm: wiener sausage
FoodEx2 code: A026D#F04.A01RG$F10.A0CJK$F19.A07PR$F28.A07GL$F28.A07KP
Food description: roesti flesh fried
Baseterm: roesti
FoodEx2 code: A011M#F28.A07GR
Food description: yoghurt room m vruchten
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A04RK$F10.A077A
Food description: sausage strasbourg chicken hen reheated chilled refrigerated cooled at 5 8 c in plastic container normally salted chilled fresh department 2 8 c
Baseterm: wiener sausage
FoodEx2 code: A026D#F04.A01SP$F10.A0CJK$F19.A07PR$F28.A07HD$F28.A07KP
Food description: pork minced meat facets desc cooking method fattiest cooked preservation method fresh
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F03.A06JE
Food description: vegetables mashed pureed mashed carrot leek butternut squashes rice homemade bought
Baseterm: mashed vegetable puree
FoodEx2 code: A00ZN#F22.A07SS$F27.A001C$F27.A00QH$F27.A00SB$F27.A0DLT
Food description: tea fruit base
Baseterm: tea infusion with added flavouring ingredients
FoodEx2 code: A03LF#F04.A03LK
Food description: sauce tomato base
Baseterm: tomato containing cooked sauces
FoodEx2 code: A044C
Food description: rice milk
Baseterm: rice drink
FoodEx2 code: A03TM#F04.A014K$F10.A077K$F28.A07HD
Food description: yogurt normal fruits vanilla sweetened skimmed brand known
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A019H$F04.A04RK$F10.A077H$F10.A077J$F10.A0CRG
Food description: tea red plain no flavoured added component commercial supermarket shop organic shop
Baseterm: rooibos infusion
FoodEx2 code: A03LT#F22.A07SH
Food description: yoghurt with fruits cow blackberry mulberry no weetened no added sugar skimmed 0 in plastic container commercial supermarket shop organic shop
Baseterm: yoghurt cow milk flavoured
FoodEx2 code: A02NH#F04.A0DTY$F10.A077D$F10.A077K$F19.A07PR$F22.A07SH
Food description: triple chocolate sundae purchased
Baseterm: ice cream milk based
FoodEx2 code: A02QA
Food description: soup thick with vegetables facets desc physical state form as quantified pureed mashed food production homemade fat used known type of fat used fat used known type of milk liquid used
Baseterm: mixed vegetables soup
FoodEx2 code: A041S#F03.A06JG
Food description: sauce warm hot physical state preservation method beef homemade does not know if milk liquid has been used
Baseterm: savoury sauces
FoodEx2 code: A043V#F04.A049S$F22.A07SS$F28.A0BA1
Food description: selenium
Baseterm: mineral only supplements
FoodEx2 code: A03SM#F04.A0EVZ
Food description: saucisson dry source dried semi dried fat content type of packaging brand product name
Baseterm: salami type sausage
FoodEx2 code: A024X#F28.A07KG
Food description: thyme frsh
Baseterm: thyme
FoodEx2 code: A00YQ
Food description: toast bread with sesame seeds
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y#F04.A015K$F28.A07HC
Food description: yeast compressed
Baseterm: baking yeast
FoodEx2 code: A049A
Food description: vegetables grilled
Baseterm: mixed vegetables grilled
FoodEx2 code: A03YB#F28.A07GZ
Food description: vin de fruit walnut
Baseterm: wine like drinks
FoodEx2 code: A03NC#F27.A014R
Food description: veal back frozen fried
Baseterm: calf fresh meat
FoodEx2 code: A01QY#F28.A07GR$F28.A07KQ
Food description: sweet pepper average
Baseterm: sweet peppers
FoodEx2 code: A00JA
Food description: sweetcorn canned canned in vinegar or pickled flesh raw
Baseterm: pickled marinated vegetables
FoodEx2 code: A00ZJ#F06.A06YC$F27.A00KP$F28.A07HS$F28.A0BYP
Food description: pork ground meat fresh raw
Baseterm: pig minced meat
FoodEx2 code: A04AC
Food description: processed wholemeal wheat based flakes
Baseterm: processed wheat based flakes
FoodEx2 code: A00EF#F10.A06HR
Food description: tea herbal unsweetened
Baseterm: herbal and other non tea infusions
FoodEx2 code: A03LG#F10.A077L$F28.A07GL
Food description: pork steak pig s back frozen fried
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F28.A07KQ$F28.A07GR
Food description: peach fresh flesh cooked without fat
Baseterm: peaches and similar
FoodEx2 code: A01GL#F28.A0BA1
Food description: sprouts shoots
Baseterm: canned jarred vegetables
FoodEx2 code: A0ETQ#F10.A166Y$F27.A00SF
Food description: yoghurt drinking facets desc flavoured added component fruits flavoured added component plai ugar content artificial sugar light fat content skimmed enriched fortified vitamins enriched fortified mineral components brandname productname known
Baseterm: yoghurt drinks including sweetened and or flavoured variants
FoodEx2 code: A02NQ#F08.A046M$F09.A03SL$F10.A077H
Food description: sauce cream with herbs liquid commercial in bottle
Baseterm: cream sauce
FoodEx2 code: A044A#F19.A07PF$F04.A016T
Food description: spinach soup with milk
Baseterm: meat and vegetable soup with puree or pieces
FoodEx2 code: A0BZC#F04.A00MJ$F04.A02LT
Food description: roasted meat cold sandwich filling chicken facets desc source chicken
Baseterm: cooked other poultry meat
FoodEx2 code: A023X
Food description: puree apples and pumpkin 15 dry weight
Baseterm: ready to eat fruit based meal for children
FoodEx2 code: A03RJ#F03.A06JG$F04.A01DJ$F04.A00KH$F04.A03BN$F04.A002R$F04.A03DL$F09.A0EXN$F18.A07NN$F19.A07PF$F23.A07TH
Food description: peas and carrots canned canned in water brine flesh microwaved
Baseterm: mixed vegetables boiled
FoodEx2 code: A03YE#F04.A00QH$F04.A012J$F06.A06YGF28.A0BYP
Food description: pork bone
Baseterm: pig marrowbone
FoodEx2 code: A021E
Food description: onion yellow straw cooking method preservation method food ingredient source
Baseterm: onions
FoodEx2 code: A00HC
Food description: pork roast cooked preservation method type of packaging without visible fat nsp le niveau de cuisson intérieure nsp le niveau de cuisson extérieure purchase department
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F20.A0F4V$F28.A0BA1
Food description: yoghurt with baby milk for baby flavoured blueberry in plastic container ambient department
Baseterm: ready to eat dairy based meal for children
FoodEx2 code: A03RH#F04.A02NE$F04.A06LB$F19.A07PR
Food description: turkey filet breaded cooked preservation method work school student canteen intérieur cuit à point 2 nsp le niveau de cuisson extérieure
Baseterm: turkey fresh meat
FoodEx2 code: A01SQ#F03.A06JA$F17.A07MV$F22.A07SQ$F28.A07HK$F28.A0BA1
Food description: sausage spiced and smoked
Baseterm: sausages
FoodEx2 code: A024F#F28.A07JV
Food description: pork roast boiled in water chilled refrigerated cooled at 5 8 c in plastic container with visible fat chilled fresh department 2 8 c
Baseterm: pig fresh meat
FoodEx2 code: A01RG#F19.A07PR$F20.A0F4T$F28.A07GL$F28.A07KP
Food description: sauce curry cream liquid homemade no fat used milk soya milk
Baseterm: cream sauce
FoodEx2 code: A044A#F04.A043A$F22.A07SS
Food description: sugar brown
Baseterm: brown sugar
FoodEx2 code: A032M#F02.A06EC$F27.A010R
Food description: rolls french
Baseterm: wheat bread and rolls white refined flour
FoodEx2 code: A004Y