title: Exploring Representations of Interactive Space

authors: Browne, Jordan

subjects: Interactive

abstract: Space has been conceived in many different ways by as many different disciplines. Lefebvre and Harvey suggest conceptions of space as approaches to understanding human interactions within our world. These same conceptions can be employed in a discussion of interactive space and how it is experienced and engaged with. Additionally, the very nature of interactivity facilitates other ideas that can be used to understand its landscape such as recursive space and the notion of how a person's perception of a space impacts their engagement with it.

This research explores representations of interactive space within screen mediated environments. The work uses existing conceptions of space to understand interactivity as well as to inform new ways of challenging the stability of these spaces both theoretically and practically. The project takes a practice-led approach involving the creation and conceptualisation of my own work to theorise some of the possibilities of interactive media. The intent of this study is not so much to define interactive space in its entirety but rather to explore some of the potential ways that it can be theorised using a practice-led approach through the theoretical frameworks of assemblage and affect which, for me, are deeply embedded in the constructions of these spaces.

text: Exploring Representations of Interactive Space Space has been conceived in many different ways by as many different disciplines. Lefebvre and Harvey suggest conceptions of space as approaches to understanding human interactions within our world. These same conceptions can be employed in a discussion of interactive space and how it is experienced and engaged with. Additionally, the very nature of interactivity facilitates other ideas that can be used to understand its landscape such as recursive space and the notion of how a person's perception of a space impacts their engagement with it.

This research explores representations of interactive space within screen mediated environments. The work uses existing conceptions of space to understand interactivity as well as to inform new ways of challenging the stability of these spaces both theoretically and practically. The project takes a practice-led approach involving the creation and conceptualisation of my own work to theorise some of the possibilities of interactive media. The intent of this study is not so much to define interactive space in its entirety but rather to explore some of the potential ways that it can be theorised using a practice-led approach through the theoretical frameworks of assemblage and affect which, for me, are deeply embedded in the constructions of these spaces.

year: 2013

title: Investigating aquaphotomics for fruit quality assessment

authors: Kaur, Harpreet

subjects: Fruit quality

abstract: The methods of aquaphotomics were explored for internal fruit quality assessment, such as dry matter (DM) and soluble solid content (SSC) measurement using near infrared spectroscopy (NIRS). Fruits like apple and kiwifruit are more than 80% water. The NIR spectrum of whole intact fruit is dominated by water absorption peaks that shift and vary in shape with changes in quantities such as SSC, DM, and temperature. These variations can significantly reduce predictive model performance for fruit quality parameters.  Because the absorption peak at 1450 nm (first overtone of the OH stretch of water) and 970 nm (second overtone of the OH stretch of water) in the samples varies with SSC, DM concentration, and temperature, an investigation was undertaken on the aquaphotomics approach to quantify changes in the water structure that are apparent in the two wavelength regions.
The key question examined was whether aquaphotomics can help in the development of better and simpler prediction models or hardware for intact fruit quality measurements beneficial to the industry. To find answers to this question, several experiments were conducted. Much work in aquaphotomics has been done in the longer wavelength region, that is, at the first overtone (1300–1600 nm), which requires short pathlength cells due to higher water absorption. Experiments were performed on simple aqueous systems such as sucrose solution of various concentrations and an aqueous system such as apple and kiwifruit juice. The second overtone wavelength region (800‒1100 nm) was also scrutinized for fruit juice measurements using a long pathlength cell. Eventually, experiments were conducted on whole intact fruit.
A Fourier transform near infrared (FT-NIR) spectrophotometer was used to acquire spectra of aqueous samples over the wavelength range of 900 to 1800 nm. For whole, intact fruit spectra collection, spectrophotometers in the wavelength range below 1100 nm were utilized. An in-house benchtop spectrometer based on the Zeiss MMS-1 NIR spectrometer operated in interactance mode was used along with some commercially available handheld spectrophotometers such as the F-750 produce quality spectrometer and the SCiO spectrometer. The spectra acquired with the instruments were analyzed using multivariate data analysis. The calibration models were developed using partial least square regression (PLSR) and multiple linear regression to estimate quality attributes.
The NIR spectrum of fruit is affected by temperature. Therefore, a calibration equation developed at one fixed temperature cannot reliably predict samples at a different temperature. Using the framework of aquaphotomics, the changes within the water structure of fruit juice and whole intact fruit occurring with changes in temperature were analysed. Water wavelengths affected by temperature variation were identified in the first and second overtone regions. Using aquagrams, it appeared that different water species were activated in the first and second overtone region. The influence of increasing temperature on the peak absorbance of the juice was a lateral shift in the first overtone region, whereas it was vertical in the second overtone region of water. Two correction pre-treatments; extended multiplicative scatter correction (EMSC) and external parameter orthogonalization (EPO) were used in conjunction with principal component loading of water as an interferent spectrum. They were able to correct for temperature effects by at least a factor of 10 to insignificant levels.
It was concluded that the aquaphotomics paradigm offers fundamental insights into the role of the various light absorption mechanisms but only in conjunction with chemometrics tools, like EMSC and EPO, leading to an improvement in predictive model performance. The investigated methods have good potential to be used for quality assessment of fruit in industry.

text: Investigating aquaphotomics for fruit quality assessment The methods of aquaphotomics were explored for internal fruit quality assessment, such as dry matter (DM) and soluble solid content (SSC) measurement using near infrared spectroscopy (NIRS). Fruits like apple and kiwifruit are more than 80% water. The NIR spectrum of whole intact fruit is dominated by water absorption peaks that shift and vary in shape with changes in quantities such as SSC, DM, and temperature. These variations can significantly reduce predictive model performance for fruit quality parameters.  Because the absorption peak at 1450 nm (first overtone of the OH stretch of water) and 970 nm (second overtone of the OH stretch of water) in the samples varies with SSC, DM concentration, and temperature, an investigation was undertaken on the aquaphotomics approach to quantify changes in the water structure that are apparent in the two wavelength regions.
The key question examined was whether aquaphotomics can help in the development of better and simpler prediction models or hardware for intact fruit quality measurements beneficial to the industry. To find answers to this question, several experiments were conducted. Much work in aquaphotomics has been done in the longer wavelength region, that is, at the first overtone (1300–1600 nm), which requires short pathlength cells due to higher water absorption. Experiments were performed on simple aqueous systems such as sucrose solution of various concentrations and an aqueous system such as apple and kiwifruit juice. The second overtone wavelength region (800‒1100 nm) was also scrutinized for fruit juice measurements using a long pathlength cell. Eventually, experiments were conducted on whole intact fruit.
A Fourier transform near infrared (FT-NIR) spectrophotometer was used to acquire spectra of aqueous samples over the wavelength range of 900 to 1800 nm. For whole, intact fruit spectra collection, spectrophotometers in the wavelength range below 1100 nm were utilized. An in-house benchtop spectrometer based on the Zeiss MMS-1 NIR spectrometer operated in interactance mode was used along with some commercially available handheld spectrophotometers such as the F-750 produce quality spectrometer and the SCiO spectrometer. The spectra acquired with the instruments were analyzed using multivariate data analysis. The calibration models were developed using partial least square regression (PLSR) and multiple linear regression to estimate quality attributes.
The NIR spectrum of fruit is affected by temperature. Therefore, a calibration equation developed at one fixed temperature cannot reliably predict samples at a different temperature. Using the framework of aquaphotomics, the changes within the water structure of fruit juice and whole intact fruit occurring with changes in temperature were analysed. Water wavelengths affected by temperature variation were identified in the first and second overtone regions. Using aquagrams, it appeared that different water species were activated in the first and second overtone region. The influence of increasing temperature on the peak absorbance of the juice was a lateral shift in the first overtone region, whereas it was vertical in the second overtone region of water. Two correction pre-treatments; extended multiplicative scatter correction (EMSC) and external parameter orthogonalization (EPO) were used in conjunction with principal component loading of water as an interferent spectrum. They were able to correct for temperature effects by at least a factor of 10 to insignificant levels.
It was concluded that the aquaphotomics paradigm offers fundamental insights into the role of the various light absorption mechanisms but only in conjunction with chemometrics tools, like EMSC and EPO, leading to an improvement in predictive model performance. The investigated methods have good potential to be used for quality assessment of fruit in industry.

year: 2020

title: Brown bodies, white coats: Postcolonialism, Māori women, and science

authors: McKinley, Elizabeth

abstract: This project investigates the historical construction of 'Māori woman' and the constitution of the subjectivities of Maori women scientists today. The central question that is raised by the thesis is 'Do discourses of 'race' and gender found in Enlightenment science at the time of Aotearoa New Zealand's colonization continue to affect the contemporary subjectivity of Māori women scientists, and if so, how?' I have used literary historical techniques and feminist narrative interviews to collect the research data. Deconstruction, and its technique of 'double reading', has been applied through out the thesis to both the literary historical texts (imperial archives) and the transcripts of the interviews. I have argued that a poststructuralist view of the 'splitting the subject' to enable multiple positions must be read alongside the postcolonial view of a contemporary 'colonized subject' of an already 'split' subjectivity. 
This thesis is divided into two sections. Section A investigates Māori women as the objects of science. I argue that in Aotearoa New Zealand journeys of discovery and colonization were also scientific journeys that brought 'Māori woman' under the intellectual control of the emerging 'scientific' academy. At the same time, drawing on the 'imperial archives', I show that stereotypical signifiers are incorporated within scientific discourses and shape the fictions that these texts represent. In Section B I draw on open-ended interviews with 16 Māori women scientists who were asked to discuss their identity in relation to their schooling and workplaces. I explore the conditions by which the subject 'Māori women scientist' emerges and how the Maori women experience these conditions in relation to how they see themselves. I conclude by arguing that the identity of 'Māori woman scientist' appears to be 'impossible fiction' due to the fragmented nature of the sign - 'Māori, 'woman' and 'scientist' - that can be 'traced' to the historical construction of the signs.

text: Brown bodies, white coats: Postcolonialism, Māori women, and science This project investigates the historical construction of 'Māori woman' and the constitution of the subjectivities of Maori women scientists today. The central question that is raised by the thesis is 'Do discourses of 'race' and gender found in Enlightenment science at the time of Aotearoa New Zealand's colonization continue to affect the contemporary subjectivity of Māori women scientists, and if so, how?' I have used literary historical techniques and feminist narrative interviews to collect the research data. Deconstruction, and its technique of 'double reading', has been applied through out the thesis to both the literary historical texts (imperial archives) and the transcripts of the interviews. I have argued that a poststructuralist view of the 'splitting the subject' to enable multiple positions must be read alongside the postcolonial view of a contemporary 'colonized subject' of an already 'split' subjectivity. 
This thesis is divided into two sections. Section A investigates Māori women as the objects of science. I argue that in Aotearoa New Zealand journeys of discovery and colonization were also scientific journeys that brought 'Māori woman' under the intellectual control of the emerging 'scientific' academy. At the same time, drawing on the 'imperial archives', I show that stereotypical signifiers are incorporated within scientific discourses and shape the fictions that these texts represent. In Section B I draw on open-ended interviews with 16 Māori women scientists who were asked to discuss their identity in relation to their schooling and workplaces. I explore the conditions by which the subject 'Māori women scientist' emerges and how the Maori women experience these conditions in relation to how they see themselves. I conclude by arguing that the identity of 'Māori woman scientist' appears to be 'impossible fiction' due to the fragmented nature of the sign - 'Māori, 'woman' and 'scientist' - that can be 'traced' to the historical construction of the signs.

year: 2003