Provision of Multi-sectoral Food Security and Livelihood and Nutrition to the vulnerable and conflict affected person in north Abyie Project Interventions are designed in line with GAH 2020 HRP, it aims to contribute in improving general living conditions and nutrition status and enhance resilience through improvement of Nutritional status and resilience and improve the accessibility amp availability of sufficient, quality and nutritious food of 66,719 beneficiaries ( 57% of them from FSL intervention and 43% from nutrition interventions)(2,530 men, 20,669 women, 19,970 boys and 23,550 girls)vulnerable people (nomads, Host communities, Returnees and IDPs) in Abyei PCA and reduce mortality and morbidity of under five children linked malnutrition, as well to build North Abyie resilience and improve their access to basic services and enhance the prevention and mitigation of protection risks and respond to their needs through quality and principled humanitarian action through a mult-sectorial and integrated Food Security and livelihood and Nutrition intervention. The nutrition interventions will contribute to improve access to CMAM serves of U5 children and PLW services through provision of nutrition inputs through  MUAC screening, treatment referral service of SAM with complication to Diffra HF. GAH will build the capacity of nutrition workers, community volunteer on CMAM, IYCF, conduct refresher training for mother groups and raise awareness of the community on the available nutrition services. 
in FSL project intervention aim to enhance resilience of Abyie vulnerable people who suffer from food insecurity through provision of sufficient, quality and nutritious food and contribute to Improvement of its availability, and accessibility to, sufficient quality food for individuals impacted by protracted crisis and suffering from food insecurity through provision of emergency livelihood start-up activities (agriculture, agri-food processing, restocking, fisheries, establishment of FSL CMC, startup-kits) and services (extension services, training and community awareness sessions).
The main interventions will be in:
In FSL distribution of seeds and fertilizers from the project and AJOC will provide the machineries for the other processes of farming as well the project will form women vegetable production groups in 5 locations to contribute to the vegetable production in Abyei while other women groups will be supported with small business startup items to establish their business in the community. On the other hand, mixed groups will be provided with animal heads and checking for meat, milk and egg production to contribute to the overall nutrition status of children and women. In addition to the nutrition interventions and services
The project will be implemented in full collaboration and coordination with the AJOC, JPC and other active partners in the area
The project will apply all the approved standards and guidelines relevant to individual interventions to ensure that the required quality of interventions is considered.
GAH will also ensure that project donors are facilitated to visit the project sites for monitoring and evaluation for the project activities 
During this critical time due to the Pandemic COVID 19 the project will make sure that all the protocols and guidelines from the MoHSD and followed to avoid spreading the disease among the served beneficiaries