Sentence:  Capsicum—the dried ripe fruit of Capsicum fastigiatum—is also known as <WSD>Chilly</WSD> pepper, Chillies, Guinea, or pod pepper, and is chiefly brought from Zanzibar. The several varieties differ in shape and size, are of a red colour, and filled with numerous red-brown, pungent seeds. 
Meaning of the word marked with <WSD> tags:  The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with certain cuisines including Mexican, Tex-Mex, Indian, Thai(,) and some parts of China.