COMMISSION OF THE EUROPEAN COMMUNITIES 
COM(93) 442 final 
Brussels, 29 September 1993 
Proposal for a 
COUNCIL REGULATION (EEC) 
amending Regulation (EEC) No 1785/81 on the common organization of 
the markets in the sugar sector 
(presented by the Commission) 
it .-^..-^ 
EXPLANATORY MEMORANDUM 
I. Sugar production arrangements, supplies to Community refineries and Community and 
national aids 
The period of validity of the production quota arrangements set by the basic sugar sector, 
Regulation (EEC) No 1785/81, was renewed in 1991 for the 1991/92 and 1992/93 
marketing years and has again been renewed for 1993/94 only. Under Article 23 of the 
Regulation these arrangements are due to be reviewed prior to determination of the rules 
to be applied from 1 July 1994. On the occasion of this fresh review the conclusions are 
not yet known of the international trade negotiations although these are likely to affect 
sugar. Within the Community the single market has only just been put into effect and a 
new sweetener of agricultural origin, inulin syrup, has just been launched on the 
Community markets in direct competition with sugar and isoglucose. On the world 
market the situation continues volatile and subject to erratic, unforeseeable movements. 
Production has exceeded consumption for several years and stocks are large. The 
importance of these interrelating factors and the imminence of the next marketing year 
lead the Commission to propose that the Council again retain the sugar production 
arrangements unchanged, on this occasion for the 1994/95 marketing year, and likewise 
maintain the preferential arrangements for Portuguese raw sugar imports from third 
countries, the Community refining aid arrangements and the national aid arrangements in 
Germany, Italy and the United Kingdom. 
II. Production of inulin syrup 
Since 1981 the common organization of the sugar sector markets, based as it has been 
since its origin on official prices and quotas, has had to include in its scope, in addition 
to sugar and its derivatives and the basic agricultural products from which it is made, the 
high fructose content syrup called isoglucose. This processed agricultural product is 
generally made from starch converted into glucose and is defined as 'the product obtained 
from glucose or its polymers with a content by weight in the dry state of at least 10% 
fructose'. The fructose content can be raised to 98% or more and a crystalline product 
obtained. 
Like sugar, isoglucose is covered by the specific rules of the sector such as quota 
restrictions on the volume of production that can be disposed of on the Community market 
and production levies designed to make producers themselves finance the cost of disposing 
of surplus Community production. 
Until now, isoglucose has been the only high fructose syrup to be produced in the 
Community on a large scale and marketed. As a result of technical developments in 
natural sweetener production, a new high fructose syrup has just been launched 
industrially on the Community sweetener markets. The new product, which can be called 
inulin syrup (fructose syrup), is obtained from chicory, which is generally used at the 
moment, or Jerusalem artichokes. Production is by extraction of inulin, an oligopolymer 
of fructose that is the main constituent of the roots of agricultural plants such as chicory 
and Jerusalem artichoke and is not itself a sweetener but by complete or partial hydrolysis 
of the inulin gives an iriulin syrup the fructose content of which can reach levels of more 
than 80%. It is used by itself or mixed with glucose and is fully comparable to isogiucose 
but does not fall within the legal definition of that production determined in the 
Community rules and, as a direct substitute for isoglucose and liquid sugar, is thus in 
direct competition with them. 
Free production of this high fructose syrup is thus likely to lead to its replacing isoglucose 
and liquid sugar on a Community market where there is surplus production, the inevitable 
upshot being market disturbance and displacement of Community sugar to exportation 
with a refund. Since at the moment this product falls completely outside the scope of the 
Community rules, no production levies are paid to cover the cost of refunds through the 
special self-financing sugar export arrangements although the product benefits indirectly 
from the market support measures. 
Since the Commission is proposing that the Council maintains unchanged the sugar 
production arrangements based on quotas and regulatory prices, the privileged economic 
position of inulin syrup thus carries the risk of rapid expansion of production to the 
disadvantage of sugar and isoglucose production, which would not only be treated 
unequally by comparison but would be burdened with additional costs, while the new 
product would benefit indirectly from the guarantees given to sugar while remaining 
outside the system. 
The Commission thus proposes that under Article 23(4) of Regulation (EEC) No 1785/81 
inulin syrup be included in the common organization of the sugar markets and covered 
by the provisions of that Article, i.e. in particular that quotas for inulin syrup will be 
determined by reference to production in the period 1 July 1992 to 30 June 1993 with a 
similar corrective to that used for isoglucose (maximum quota not less than 65% or more 
than 85% of installed production capacity on 1 October 1992). The Commission also 
proposes that production capacity should be more clearly defined in terms of continuous 
and complete processing of the basic agricultural product into the final product, inulin 
syrup, in an installation designed and reserved for this purpose. 
Proposal for a 
COUNCIL REGULATION (EEC) 
amending Regulation (EEC) No 1785/81 on the common organization of 
the markets in the sugar sector 
THE COUNCIL OF THE EUROPEAN COMMUNITIES, 
Having regard to the Treaty establishing the European Economic Community, and in 
particular Articles 42 and 43 thereof, 
Having regard to the proposal from the Commission, 
Having regard to the opinion of the European Parliament, 
Having regard to the opinion of the Economic and Social Committee, 
Whereas Article 23 of Council Regulation (EEC) No 1785/81(1), as last amended by 
Regulation (EEC) No 1548/93(2), continues the production quota arrangements for the sector 
in the 1993/94 marketing year and also stipulates that before 1 January 1994 the Council is 
to determine the arrangements to be applied to sugar and isoglucose from 1 July 1994; 
Whereas the present sugar-production arrangements preclude any risk of sudden change in 
areas planted and their provisions on self-financing make producers financially responsible 
for disposal of surplus Community production; whereas it is therefore possible for these 
arrangements to coexist with those for other arable crops; 
Whereas it is thus desirable to extend the existing production arrangements to the 1994/95 
marketing year, together with the preferential arrangements for importation of third country 
raw sugar into Portugal, the Community refining aid arrangements and the authorizations to 
grant national aid in Germany, Italy and the United Kingdom; 
Whereas the said Article 23 stipulates that the Council shall also adopt before 1 January 1994 
production arrangements for inulin syrup; whereas continuation of the existing production 
quota arrangements for sugar and isoglucose for the 1994/95 marketing year requires that 
similar arrangements be applied to the production of inulin syrup, which as a direct substitute 
for isoglucose and liquid sugar would otherwise be in direct competition with these products 
on unequal terms of treatment, detrimental to them, since in view of the Community's surplus 
production of sugar any production of inulin syrup would necessarily result in exportation of 
a certain volume of sugar at the expense of producers of sugar and isoglucose alone and 
would risk a serious disturbance of the market; 
(1) OJNoL 177, 1.7.1981, p. 4. 
(2) OJ No L 154, 25.6.1993, p. 10. 
Whereas as regards trade and also intervention prices and storage the provisions covering 
isoglucose should, given the great similarity of the two products, also be applicable to inulin 
syrup; 
Whereas apart from one fairly long-established production unit in one Member State inulin 
syrup production has commenced fairly recently in the Community; whereas it is accordingly 
equitable to assign to each producer quotas in line with his production in the most recent 
possible period, namely, as specified in Article 23(4) of Regulation (EEC) No 1785/81, his 
output in the period 1 July 1992 to 30 June 1993; whereas in the case of "B" quotas reference 
should be made to the treatment of isoglucose production; whereas for the sake of economic 
equity, quotas should be determined in the same way as was done for isoglucose, using as 
corrective for the undertakings in question their installed technical production capacity on 
1 October 1992; 
Whereas to make this corrective uniform throughout the Community, production capacity 
claims by firms applying for quotas that are not fully justified should, as far as possible, be 
discounted; whereas to this end "production capacity" should be defined by reference to 
conversion of the basic agricultural product into inulin syrup in a continuous and complete 
process extending from cropping of the agricultural product to final processing; 
Whereas this Regulation should be applied under the best possible conditions; whereas certain 
transitional measures may accordingly prove necessary; whereas these should be adopted in 
accordance with the procedure laid down in Article 41 of Regulation (EEC) No 1785/81, 
HAS ADOPTED THIS REGULATION 
Article 1 
Regulation (EEC) No 1785/81 is hereby amended as follows: 
1. The following product is added to Article 1(1): 
CN code Description 
(h) ex 17 02 60 90 10 ) 
ex 17 02 90 90 10 ) Inulin syrup 
2. The following is added to Article 1(2): 
"(d) "inulin syrup" means the immediate product obtained by hydrolysis of inulin or 
oligofructoses, containing in the dry state at least 10% fructose in free form or as 
sucrose." 
3. The following paragraph 2(a) is inserted in Article 7: 
"2(a) Conditions for purchasing the basic agricultural product for the manufacture of 
inulin syrup shall be governed by inter-branch agreements between Community 
growers of those basic products and inulin syrup producers." 
4. Article 9(3) is replaced by the following: 
"3. It may be decided to grant production refunds on the products listed in Article 1(1 )(a), 
(f) and (h) and on the syrups listed in Article 1(1 )(d) where these fall within one of 
the situations contemplated by Article 9(2) of the Treaty and are used in the 
manufacture of certain products of the chemical industry." 
5. In Article 9(4)(b) "1993/94 marketing year" is replaced by "1994/95 marketing year". 
6. In Article 9(4)(c) "Throughout the 1993/94 marketing year" is replaced by "During the 
1994/95 marketing year". 
7. In Article 12(2), the second subparagraph is replaced by the following: 
"In accordance with the same procedure, an obligation equivalent to the obligation to 
maintain a minimum stock may be laid down for the products referred to in Article 1(1 )(f) 
and (h)." 
8. In Article 13(1), the first subparagraph is replaced by the following: 
"All imports into and exports out of the Community of the products listed in 
Article l(l)(a), (b), (c), (d), (f), (g) and (h) shall be conditional upon the presentation of 
an import licence or an export licence issued by the Member States to any applicant 
irrespective of the place of his establishment in the Community." 
9. Article 16(1) is replaced by the following: 
"1. A levy shall be charged on imports of the products listed in Article 1(1 )(a), (b), (c), 
(d), (f), (g) and (h)." 
10. In Article 16, the following paragraph 6a is inserted: 
"6a The levy on the product listed in Article 1(1 )(h) shall be equal, per 100 kilograms of dry 
matter, to 1.9 times the levy set under paragraph 6 of this Article." 
11. In Article 16a(l) "1993/94 marketing year" is replaced by "1994/95 marketing year". 
12. In Article 17(4) the second subparagraph is replaced by the following: 
"It may be decided in accordance with the same procedure that the system provided for in 
paragraph 2 shall apply in whole or in part to any of the products listed in Article 1(1 )(d), (f), 
(g) and (h)." 
13. Article 18(4) is replaced by the following: 
"4. For the products listed in Article 1(1 )(b), (c), (d), (f), (g) and (h), provisions corresponding 
to those of paragraphs 1 and 2 of this Article and to the rules for their application may be 
adopted in accordance with the procedure laid down in Article 41." 
14. In Article 19(2), the first subparagraph is replaced by the following: 
"2. An export refund may be provided for the products listed in Article 1(1 )(f), (g) and (h) 
which are exported in the natural state or in the form of goods listed in Annex I." 
15. In Article 21(2), the first indent in the first subparagraph is replaced by the following: 
"- the levying of any customs duty on the products listed in Article 1(1 )(a) to (d) and (f) 
to (h)'\ 
16. Article 23 is replaced by the following: 
"Article 23 
1. Articles 24 to 32 shall apply in respect of the 1994/95 marketing year. 
2. For the period shown in paragraph 1 and without prejudice to Articles 24(2) and 25, the 
A and B quotas of undertakings producing sugar or isoglucose shall be those applicable for 
the 1993/94 marketing year. 
3. For the period shown in paragraph 1, the basic A and B production quantities for sugar and 
isoglucose used in the assignment of quotas shall be those set out, as appropriate, in 
Article 24(2) or 24a(2). 
4. For the period shown in paragraph 1, Member States shall, in accordance with the 
requirements of Article 24b, assign A and B quotas to undertakings producing inulin syrup 
in their territory that meet those requirements. Articles 24 and 25 shall not apply to such 
undertakings. 
5. Before 1 January 1995 the Council shall, in accordance with the procedure laid down in 
Article 43(2) of the Treaty, adopt the arrangements to apply from 1 July 1995 to the 
production of sugar, isoglucose and inulin syrup." 
17. In Article 24(1), "1992/93" is replaced by "1993/94". 
18. In Article 24(l)(a), "the 1991/92, 1992/93 and 1993/94 marketing years" is replaced by "the 
1991/92 to 1994/95 marketing years". 
19. In Article 24(3), "1992/93" is replaced by "1993/94". 
20. The following Article 24b is inserted. 
"Article 24b 
1. Without prejudice to Article 24 or to paragraph 3, the A quota of each undertaking 
producing inulin syrup shall be equal to its production volume from 1 July 1992 to 
30 June 1993 from a specific installation designed and reserved for hydrolysis of inulin as 
part of a complete integrated conversion process stretching from reception of the basic 
agricultural product to final production of inulin syrup. Production shall be verified by the 
Member State on terms to be determined. 
2. The B quota of each undertaking producing inulin syrup shall be 23.55% of its A quota 
determined pursuant to this Article. 
3. The A quota indicated in paragraph 1 shall if necessary be adjusted so that the sum of the 
A and B quotas is not more than 85% or less than 65% of the undertaking's installed 
capacity on 1 October 1992 for the continuous industrial production of inulin syrup from 
the specific installation designed and reserved for hydrolysis of inulin as specified in 
paragraph 1. 
This capacity will be determined by the Member State on the basis of the daily tonnage 
of the basic product processed into inulin syrup of the basic agricultural product during a 
maximum period of three months per year. 
4. For the purposes of verification as indicated in paragraph 1, manufacturers producing inulin 
syrup on or after 1 July 1992 must forthwith notify to the Member State in which their 
production facilities are located, details of each inulin hydrolysis installation used for 
manufacturing, as specified in paragraph 1, the product defined in Article 1(2). The 
Member State may call upon the interested party to provide any further information it 
needs. 
Member States shall take all necessary action to check the accuracy of notifications. 
For the purpose of their allocation by the Member State, A and B quotas shall be expressed 
as tonnes of dry matter following application of a coefficient of 1.9 to actual verified 
production. 
Member States shall notify the quotas allocated and their holders to the Commission, which 
shall notify them to the other Member States. 
5. For the purposes of this Regulation: 
(a) "A inulin syrup" shall be inulin syrup the production of which is assigned to a 
specific marketing year within the undertaking's A quota; 
(b) "B inulin syrup" shall be the inulin syrup the production of which is assigned to a 
specific marketing year and thereby falls outside the A quota of the undertaking but 
does not exceed the sum of its A and B quotas; 
(c) "C inulin syrup" shall be inulin syrup the production of which is assigned to a 
specific marketing year and which is either additional to the sum of the A and B 
quotas of the undertaking in question or has been produced by an undertaking not 
provided with quotas. 
6. Rules for the application of this Article, in particular the terms mentioned in paragraph 1, 
shall be adopted in accordance with the procedure laid down in Article 41." 
21. Article 26(1) is replaced by the following: 
"1. Without prejudice to paragraph 2, C sugar not carried forward pursuant to Article 27, 
C isoglucose and C inulin syrup may not be disposed of on the Community's internal 
market and must be exported in the natural state without further processing before 
1 January following the end of the marketing year in question. 
Articles 8, 9, 18 and 19 shall not apply to mis sugar, and Articles 9, 18 and r9 shall not 
apply to this isoglucose or this inulin syrup." 
22. In Article 26(3), the second subparagraph is replaced by the following: 
*These rules shall provide in particular for the levying of a charge on the C sugar, 
C isoglucose and C inulin syrup referred to in paragraph 1 in respect of which proof of its 
export in the natural state within the prescribed period was not furnished at a date to be 
determined." 
23. Article 28(1) to (4) is replaced by the following: 
"1. Before the end of each marketing year there shall be recorded: 
(a) estimates of the production of A and B sugar, A and B isoglucose, and A and B 
inulin syrup attributable to the marketing year in question; 
(b) estimates of the quantities of sugar, isoglucose and inulin syrup disposed of for 
consumption within the Community during the marketing year in question; 
(c) the exportable surplus obtained by subtracting the quantity referred to in (b) from the 
quantity referred to in (a); 
(d) estimates of the average loss or the average revenue per tonne of sugar for export 
obligations to be fulfilled during the current marketing year. 
This average loss or average revenue shall be equal to the difference between the 
total amount of refunds and the total amount of levies on the total tonnage of export 
obligations in question; 
(e) estimates of the total loss or the total revenue, obtained by multiplying the surplus 
referred to in (c) by the average loss or the average revenue referred to in (d). 
2. Before the end of the 1994/95 marketing year there shall be recorded cumulatively for the 
1991/92, 1992/93, 1993/94 and 1994/95 marketing years: 
(a) the exportable surplus established on the basis of the definitive production of A and 
B sugar, A and B isoglucose, and A and B inulin syrup and the definitive quantity 
of sugar, isoglucose and inulin syrup disposed of for consumption within the 
Community; 
(b) the average loss or average revenue per tonne of sugar resulting from the total export 
obligations in question determined by following the calculating rule referred to in 
paragraph 1(d), second subparagraph; 
(c) the total loss or total revenue obtained by multiplying the surplus referred to in (a) 
by the average loss or the average revenue referred to in (b); 
(d) the total sum of the basic production levies and the B levies charged. 
The estimated total loss or total revenue referred to in paragraph 1(e) shall be adjusted on 
the basis of the difference between the amounts recorded in (c) and (d). 
3. When the recorded figures referred to in paragraph 1 result, after adjustment in accordance 
with paragraph 2, and without prejudice to Article 29(1), in an estimated overall loss, that 
loss shall be divided by the estimated production of A and B sugar, A and B isoglucose 
and A and B inulin syrup attributable to the current marketing year. An amount equal to 
this quotient shall be charged on manufacturers as a basic production levy on their 
production of A and B sugar, A and B isoglucose and A and B inulin syrup. 
This levy shall not, however, exceed: 
- on the sugar in question, an amount equal to 2.0% of the intervention price for white 
sugar; 
- for the inulin syrup in question, expresed as sugar/isoglucose equivalent by applying a 
coefficient of 1.9, the maximum amount payable on white sugar; and 
- on the isoglucose in question, the share of the basic production levy borne by sugar 
manufacturers. 
4. When the maximum permitted basic production levy does not fully cover the overall loss 
referred to in the first subparagraph of paragraph 3, the uncovered balance shall be divided 
by the estimated production of B sugar, B isoglucose and B inulin syrup attributable to the 
marketing year in question. An amount equal to this quotient shall be charged on 
manufacturers as a levy on their production of B sugar, B isoglucose and B inulin syrup. 
10 
Subject to paragraph 5, this levy shall not, however, exceed: 
- on B sugar, an amount equal to 30.0% of the intervention price for white sugar; 
- for B inulin syrup, expressed as sugar/isoglucose equivalent by application of a 
coefficient of 1.9, the maximum amount payable on B white sugar; and 
- on B isoglucose, the share of the levy on B sugar borne by sugar manufacturers." 
24. Article 28a(2) is replaced by the following: 
"2. The additional levy shall be determined for each undertaking producing sugar, isoglucose 
or inulin syrup by applying to the total sum due from the undertaking by way of production 
levies for the marketing year in question a coefficient to be determined. This coefficient 
shall be the ratio, reduced by 1, for the Community between the overall loss recorded for 
the marketing year in question under Article 28(1) and (2) and the revenue from the basic 
production levies and B levies due from manufacturers of sugar, isoglucose and inulin 
syrup, respectively, for that marketing year." 
25. The following Article 28b is added: 
"Article 28b 
1. Inulin syrup producers may require sellers of the basic agricultural product used to 
produce such inulin syrup to be responsible for part of the basic production levies, 
B levies and additional levies charged to the producers. This share cannot exceed that 
borne by the sugar-beet growers for the marketing year concerned; it shall be determined 
by inter-branch agreement or by contract with reference to the purchase price of the basic 
product delivered for this purpose under the marketing year in question. 
2. Detailed rules for the application of paragraph 1 shall be adopted, where necessary, in 
accordance with the procedure laid down in Article 41." 
26. In Article 46(1), (3)(b), (5) and (6), "1993/94 marketing year" is replaced by "1994/95 
marketing year". 
27. In the first subparagraph of Article 46(7), "1990/91, 1991/92, 1992/93 and 1993/94 marketing 
years" is replaced by "1990/91 to 1994/95 marketing years". 
28. In Article 48, "30 June 1994" shall be replaced by "30 June 1995". 
11 
Article 2 
This Regulation shall enter into force on the seventh day following that of its publication in the 
Official Journal of the European Communities. 
It shall apply from 1 July 1994. 
This Regulation shall be binding in its entirety and directly applicable in all Member States. 
Done at Brussels, For the Council 
The President 
12 
FINANCIAL STATEMENT 
DATE: 
1. BUDGET HEADING: Expenditure 11 
Revenue 1000 and 1100 APPROPRIATIONS: (DB93): ECU 2. GYI mi 11 ion 
ECU 1.263,7 and 716,1 million 
2. TITLE: 
Proposal for a Council Regulation (EEC) amending Regulation (EEC) Kb 1785/81 on the ocmnon organization 
of the markets in the sugar sector. 
3. LEGAL BASIS: Articles 42 and 43 of the Treaty 
4. AIMS OF PROJECT: 
Prolongation of the ocmnon organization of the sugar markets for the 199V95marketing year including 
the introduction of a production quota for inulin syrups. 
5. FINANCIAL llwPLICATIONS 
5.0 EXPENDITURE 
- CHARGED TO THE EC BUDGET 
- (REFUNDS/INTERVENT ION) 
5.1 REVENUE 
- OWN RESOURCES OF THE EC 
(LEVIES/CUSTOMS DUTIES) 
- NATIONAL Period of 12 months 
(ECU mi 11 ion) 
2 2U7.1 
1 723.7 Current Financial Year 
(1994)(ECU million) 
p.m. Following Financial Year 
(199$(ECUmillicn) 
2 096.7 
1 723.7 * 
199 6 
5.0.1 ESTIMATED EXPENDITURE 
5.1.1 ESTIMATED REVENUE 110.4 
p.m. 1997 1998 1999 
} 
5.2 METHOD OF CALCULATION: 
(see attached tables for details of calculation) 
Expenditure is a I located 95% to the 1995 budget and 5% to the 1996 budget. 
Revenue Is foreseen to be 100% for the 1995 budgetary year. 
6.0 CAN THE PROJECT BE FINANCED FROM APPROPRIATIONS ENTERED IN THE RELEVANT CHAPTER OF THE CURRENT BUDGET? 
YES 
6.1 CAN THE PROJECT BE FINANCED BY TRANSFER BETWEEN CHAPTERS OF THE CURRENT BUDGET? 
YES 
6.2 IS A SUPPLEMENTARY BUDGET NECESSARY? 
ND 
6.3 WILL FUTURE BUDGET APPROPRIATIONS BE NECESSARY? 
YES 
OBSERVATIONS: 
13 
EXPENDITURE IN THE SUGAR SECTOR Annex 1 
(1) 3 015 000 tonnes x 420 ECU/t 
86.0 million t/month x 5.2 ECU/t 
(forfeit) 
200 000 x (420-70) ECU/t 
DOM-EUR 11: 290 000 t x ECU 71/t 
(cane) 
PORTUGAL: 90 000 t x ECU 71/t 
(beet) 
Subsidies for the import of sugar 
Stock depreciation: 
Adaptation aid for the Portuguese 
industry 
Community aid for raw sugar: 1 720 000 t x ECU 5.80/t Refunds: 
Reimbursement of storage 
costs 
Expenditure of intervention 
agencies for purchase and 
disposal operations 
Refunds for use in the 
chemical industry 
Aid for the marketing of 
raw sugar 
10. Community share of the 
nat ional UK aid 
11. Aid for the Spanish sugar industry 1 130 000 t x ECU 4.5/t x 25% 
ECU 37.8 million x 1/3 x 5^ 
TOTAL ECU million (A) 
1 266.3 
447.2 
1 .0 
70.0 
2U.6 
6.4 
p.m. 
p.m. 
p.m. 
10.0 
1.3 
____6._3_ 
1 829.1 
EFFECT OF THE DOUBLE RATE 1 829.1 x 1 207 - ECU 2 207.7 mi I I ion (B) 
(1) Including 173 000 tonnes sugar equivalent from the production of inulin syrup. 
14 
[TTfTsUfiAR 
UEBL 
1,207 
680 
146 
626 DK 
1.207 
326 
96,6 
424,6 1.207 
2637.7 
811,6 
3449.3 ANNEX, il: SUGAR LEVIES AND HYPOTHESES PER MEMBER STATES 
GR 
1,207 
290 
29 
319 ESP 
1,207 
960 
40 
1000 FR metrop dom 
1.207 1.2071 1,207 
2996 
805,8 
3601,8 2530 
759.2 
3289,2 466 
46.6 
512.6 IRL 
1,207 
182 
18,2 
200.2 IT 
1.207 
1320 
248,3 
1568,3 NL 
1.207 
690 
182 
872 PORT UK 
1 207| 
63.6! 
701 1.207 
1040 
104 
1144 EUR12 
11187.3: 
24fi7 9; 
13675 2! 
Calculation of the 
680J 328 
146| 96,6 
826| 4246 
8,6 
28.7! 4,4 
19,0 
37,3 
45.0 23.4 
28,2 sugar 
2638 
811.3 
3449.3 
36.1 
159,2 
195,3 
235.7 cotisation on lev 
290 960 
29 40 
319 
3,3 
5.7 
9.0 
10.9 ies 
2860 
759,2 2560 
759.2 300 182 
••8.2 1320 
248,3 690 
182 2! 
1000 3619.2 3319.2 300 200.2 1568.3 872 
10.5 
7.8 37,9 
149.0 
18,3 
22.1 186,9 
225,6 
50oLiJ<',OSF. 
' vv„h;"no • A 
">R n".'.CT,ON9 
A'B 
, - j pyy 
AUCTION A 
"lucnoNs 
.îvy 
pro< 
.'JCOS 
E38j-.'-Î00Q T 
:OCOT 
ECU/T) 
4,389t 
82.3921 Calculation of the 
56.7 
15.0 
71.7 
0,3 
1.2 
:Mfc£CU(A) 
l,VioECU(B) , isogl 
28.9 
5,6 
34,5 
0.2 
0.5 ucose pro 
10,5 
1.8 
12,3 
;ooor 
;0COT 
!000T 
ECU/T 
10,466 
196.238 
sMfo ECU(A) 
;-^b ECU(B) Calculation of the 
96.6 
23.3 
122,1 
1,3 
4,6 0.7 
0.8 duction-
75.0 
8,0 
83,0 
0,4 
0.7 
0,2 
0,2 levies 
1.1 
1,3 
5,9 
7,1 inulin production levy 
\ - ! Calculation of the additional lev! 
ries 
704,2 
632,4 44,7 
0,208 
9,3 23,4 
0,208 
4.9 
5,9 196,0 
0,208 
40,8 
49,2 9.2 
0.208 
"Ècu/rf Calculation of. the storage levy 1.9 
2,3 
JMtoJ£U{E _880 
30.8* 
37,2 424 
14,8 
17,9 3392 
118,7 
143,3 
*« T FC'JfB) 
* ./• fcVU(R) 
•Vj-.-CL'tB) 45.0| 
7.1 
:i.2; 26.2 
0.0 
0,0 
17.9 
5.9 234 
8,2 
9.9 19,4 
0.208 
4.0 
4,8 
1021 
35,7 
43,1 
£2.0, 236,7 
0,0 
0,8 
143.3J 
.J1À. .5 
Î7T 10,9 
0,0 
0.2 
9,r» 
2,3 
23.3 22.1 
0,0 
1.3 
43,1 
4,8 15,9 
4,0 
19,9 
0,1 
0.3 
0.4 
0.5 
19 
4,5 
23,5 
0,2 
0.9 
1,1 
1,3 
188,4 
0,208 
39,3 
47,4 
3763 
131,7 
159,0 
225.6 
1.3 
0,5 
169.0 
71,31 433,8 2.1 
3.6 16.4 
48.7 9,1 
35.7 0.0; 
o.oi 
5.7 
6.9 65,1 
78.6 44,8 
54.1 O.Oi 
0 ol 
16.6] 
3.9 
20,4! 
0.1 
0.3 
0,4 
0,5 
5,7 
0.208 65,5 
0,208 
1.2 
1.4 13,7 
16.5 
200 1570 
7.0 
8.4 55,0 
66,4 7,4 
1.7 
9,2 
0,0 
0.1 6.6 
e.e! 
0 0! 
C 0; 
O.Oi 
o.oi 
38 
6.9 
46.9 
0.5 
1.7 
2,2i 
2.7! 
47,1 
0,208 0,0; 
0.208, 
9.8] 
11.8: O.Oj 
0 0, 
942I 
33,0 
39,8 
6.9 
0,0 
0.0 
8.4 
1.4 
16,7 78,6 
0.0 
0,5 
66,4 
13,5 54.1 
2.7 
0.1 
39,6 
11.8 0.1 j 
O.1! 
o.oj 
0,0! 
o.oj 1040] 
104| 
12.0! 
20.4| 
0 7; 
33.0; 
0.206 
6 9! 
i 
S 3 
11 72i 
41,0; 
49 5' 
162 0 108.5| 
syrup production, express^? as "saga**-equiwaient, in 1992/93 without adjustment fo<- production capacity. 0.1! 39 
j'\, Ecui. X 10990; 
2434 6Î 
13424.6; 
'40,4 
477 8' 
6-5 2 
746 2 
22S 3 
45,3 
285 CI 
5 0 
•55 S' 
36 7; 
•92 5. 
2 0 
7 2 
9.2 
622 4 
'2' 8 
• c; a 
4*6 0 
574 6' 
746 2 
11.1. 
b / 4. h 
1 .'..•'; ÎL 
ESN 0254-1475 
COM(93) 442 final 
DOCUMENTS 
EN 03 
Catalogue number : CB-CO-93-486-EN-C 
ISBN 92-77-59418-7 
Office for Officiai Publications of the European Communities 
L-2985 Luxembourg 
16