18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/1
(Actswhosepublicationisobligatory)
COMMISSION REGULATION (EEC)No1609/81
of16June1981
fixingtheadjustmenttobemadetocertainrefundsfixedinadvanceformilkandmilk
products
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingthe
EuropeanEconomicCommunity,
HavingregardtoCouncilRegulation (EEC)
No804/68of27June1968onthecommonorgani­
zationofthemarketinmilkandmilkproducts(')>as
lastamendedbytheActofAccessionofGreece,and
inparticularArticle17(4)thereof,
Whereas,underthethirdsubparagraphofArticle5
(3)ofCouncilRegulation(EEC)No876/68of28
June1968layingdowngeneralrulesforgranting
exportrefundsonmilkandmilkproductsandcriteria
forfixingtheamountofsuchrefunds(2),aslast
amendedbyRegulation(EEC)No2429/72(J),itis
possibleforrefundsfixedinadvancetobeadjusted
wherethereisachangeintheinterventionpricesand
incertainformsofaid;
WhereasCouncilRegulation(EEC)No851/81(4)
fixedthenewinterventionpricesapplicableformilk
andmilkproductsforthe1981/82milkyear;
Whereason18February1981theCommission
submittedtotheCouncilitsproposalsonfixingprices
forcertainagriculturalproducts,announcingthatat
thestartofthenewmarketingyearitintendedto
adjusttherefundsfixedinadvancesothatthe
amountoftherefundwouldequalthesamepro­
portionoftheinterventionpriceoranequivalent
pricebeforeandafterthestartofthemilkyear,soas
tomaintainabalancebetweentheincreaseininternal
andexternalprices;Whereasprovisionshouldbemade,however,fora
less-restrictedadjustmenttorefundsfixedinadvance
inrespectofexportsmadeinconnexionwithan
invitationtotenderissuedinanimportingnon­
membercountryorbyarmedforcesstationedinthe
territoryofaMemberStatebutnotcomingunderits
flag,since,inthecaseofsuchexports,thecertificate
hasalongperiodofvalidity;
Whereas,sothatrefundsfixedinadvancefrom
1April1981onaccountofcertainspeculative
movementsarepreventedfromqualifyingforan
adjustment ,'theadjustmentmustberestrictedtocases
whereapplicationfortheexportlicencewaslodged
priortothatdate;whereasaccountmustalsobe
taken,onastandardbasis,ofthedateofproduction
ofthedifferentmilkproducts;
Whereas,underthethirdsubparagraphofArticle5
(2)ofCouncilRegulation(EEC)No2682/72of
12December1972layingdowngeneralrulesfor
grantingexportrefundsoncertainagricultural
productsexportedintheformofgoodsnotcovered
byAnnexIItotheTreaty,andthecriteriaforfixing
theamountofsuchrefunds(5),aslastamendedby
Regulation(EEC)No707/78(6),refundsfixedin
advancefortheproductsspecifiedintheAnnexto
thatRegulationareadjustedaccordingtotherules
applicabletotheadvancefixingoftherefundon
basicproductsexportedunprocessed ;whereasitis
necessary,therefore,toprovidethatrefundsfixedin
advanceinrespectofthesaidproductsmayalsobe
adjustedaccordingly ;
WhereasthisRegulationwillbesupplemented by
provisionsrelatingtotheadjustmentoftheadvance­
fixedmonetarycompensatory amountsapplicableto
theproductscoveredbythisRegulation;
(»)OJNoL148,28.6.1968,p.13.
OOJNoL155,3.7.1968,p.1.
OOJNoL264,23.11.1972,p.1. (5)OJNoL289,27.12.1972,p.13.
OOJNoL90,4.4.1981,p.6. (')OJNoL94,8.4.1978,p.7.

NoL161/2 OfficialJournaloftheEuropeanCommunities 18.6.81
WhereastheManagementCommitteeforMilkand
MilkProductshasnotdeliveredanopinionwithin
thetimelimitsetbyitschairman,
HASADOPTEDTHISREGULATION :
Article1andsubheadings04.02AIIa)1,04.02AIIb)1,
04.02BIb)1aa)and04.02BIb)2aa)ofthe
CommonCustomsTariffunlessevidenceisproduced
thattheproductwasmadeonorafter6April1981.
MemberStatesshallmakethenecessary
arrangements ,includingtheappropriatesupervision
measures,concerningthesupportingdocuments
whichmaybeusedastheevidencereferredtointhe
precedingsubparagraph .
3.Thedaytobetakenintoaccountfor
determining :
—:thedateoftheadvancefixingshallbethedayon
whichtheapplicationfortheexportlicencewas
lodged,withinthemeaningofArticle14(1)of
Regulation(EEC)No3183/80(1),
—thedateofexportshallbethedayonwhichthe
customsformalitiesreferredtoinArticle22(1)
(b)ofRegulation (EEC)No3183/80are
completed .1.Refundsfixedinadvancepriorto1April1981
inrespectofproductslistedinAnnexesIandIIand
exported:
(a)from6April1981inthecaseofproductsfalling
withinheadingNos04.01and04.03andsub­
headings04.02AIIa)1,04.02AIIb)1,04.02B
Ib)1aa)and04.02BIb)2aa),aswellas
cottagecheeseandcreamcheesefallingwithin
subheading04.04EIc)oftheCommonCustoms
Tariff;and
(b)from1May1981inthecaseofotherproducts,
shall,subjecttotheconditionsstatedintheAnnexes
andattherequestofthepartiesconcerned,be
adjustedbytheamountsfixedinthesaidAnnexes.
2.However,noadjustmentshallbemadein
respectofproductsfallingwithinheadingNo04.03Article2
ThisRegulationshallenterintoforceontheday
followingitspublicationintheOfficialJournalofthe
EuropeanCommunities .
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,16June1981.
FortheCommission
ThePresident
GastonTHORN
C)OJNoL338,13.12.1980,p.1.

18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/3
ANNEXI
ListofadjustmentsapplicabletorefundsfixedinadvanceforproductsspecifiedinArticle1of
Regulation(EEC)No804/68
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
Ar)B(**)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
exA.Otherthanwhey,ofafatcontent,byweight,notexceeding6%('):
I.Yoghourt,kephir,curdledmilk,buttermilkandotherfermentedor
acidifiedmilk:
a)Inimmediatepackingsofanetcapacityoftwolitresorless:/
(1)Ofafatcontent,byweight,notexceeding 1·5% +0-99+0-14
(2)Ofafatcontent,byweight,exceeding 1·5%butnot
exceeding3% +1-47+0-45
(3)Ofafatcontent,byweight,exceeding3% +1-92+0-60
b)Other:
(1)Ofafatcontent,byweight,notexceeding1-5% 4-0-99+0-14
(2)Ofafatcontent,byweight,exceeding1-5%butnot
exceeding3% +1-47+0-45
-(3)Ofafatcontent,byweight,exceeding3% +1-92+0-60
II.Other:
a)Inimmediatepackingsofanetcapacityoftwolitresorlessand
ofafatcontent,byweight:
1.Notexceeding4%:
(aa)Ofafatcontent,byweight,notexceeding1·5% +0-99+0-14
(bb)Ofafatcontent,byweight,exceeding 1·5%butnot
exceeding3% -I-1-47+0-45
(cc)Ofafatcontent,byweight,exceeding3% +1-92+0-60
2.Exceeding4% +2·22+0-70
b)Other,ofafatcontent,byweight:
1.Notexceeding4%:
(aa)Ofafatcontent,byweight,notexceeding1·5% +0-99+0-14
(bb)Ofafatcontent,byweight,exceeding 1·5%butnot
exceeding3% +1-47+0-45
(cc)Ofafatcontent,byweight,exceeding3% +1-92+0-60
2.Exceeding4% +2-22+0-70
exB.Other,excludingwhey,ofafatcontent,byweight('):
exI.Exceeding6%butnotexceeding21%:
(a)Ofafatcontent,byweight,notexceeding 10% +2-81+0-96
(b)Ofafatcontent,byweight,exceeding10%butnot
exceeding17% +4-29+1-49
(c)Ofafatcontent,byweight,exceeding 17% +6-38+2-25

NoL161/4 OfficialJournaloftheEuropeanCommunities 18.6.81
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
,(unlessotherwiseindicated)
AH B(»*)
04.01 II.Exceeding21%butnotexceeding45%:
(cont'd)
(a)Ofafatcontent,byweight,notexceeding35% +7-57+2-68
(b)Ofafatcontent,byweight,exceeding35%butnot
exceeding39% +11-75+4-20
(c)Ofafatcontent,byweight,exceeding39% +12-95+4-63
III.Morethan45%:
(a)Ofafatcontent,byweight,notexceeding68% +14-74+5-28
(b)Ofafatcontent,byweight,exceeding68%butnot
exceeding80% +21-61+7-77
(c)Ofafatcontent,byweight,exceeding80% +25-19+9-06
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar(2):
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2·5kilogramsorlessand
ofafatcontent,byweight:
1.Notexceeding1·5% +10-94+3-33
2.Exceeding 1·5%butnotexceeding27%:
(aa)Ofafatcontent,byweight,notexceeding 11% +10-94+3-33
(bb)Ofafatcontent,byweight,exceeding11%butnot
exceeding17% +14-12+5-11
(cc)Ofafatcontent,byweight,exceeding17%butnot
exceeding25% +15-42+5-63
(dd)Ofafatcontent,byweight,exceeding25% +17-11+6-30
3.Exceeding27%butnotexceeding29% +17-54+6-30
4.Exceeding29%:
(aa)Ofafatcontent,byweight,notexceeding41% +17-89+6-61
(bb)Ofafatcontent,byweight,exceeding41%butnot
exceeding45% +19-98+7-50
(cc)Ofafatcdntent,byweight,exceeding45%butnot
exceeding59% +20-71+7-74
(dd)Ofafatcontent,byweight,exceeding59°/obutnot
exceeding69% +23-20+8-75
(ee)Ofafatcontent,byweight,exceeding69%butnot
exceeding79% +24-99+9-47
(ff)Ofafatcontent,byweight,exceeding79% +26-78+10-19

18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/5
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
AH B(**)
04.02
(cont'd)b)Other,ofafatcontent,byweight:
1.Notexceeding 1·5%
2.Exceeding 1-5%butnotexceeding27%:+10-94+3-33
(aa)Ofafatcontent,byweight,notexceeding11% +10-94+3-33
(bb)Ofafatcontent,byweight,exceeding11%butnot
exceeding17% +14-12+5-11
(cc)Ofafatcontent,byweight,exceeding17%butnot
exceeding25% +15-42 -I-5-63
(dd)Ofafatcontent,byweight,exceeding25% +17-11+6-30
3.Exceeding27%butnotexceeding29% +17-54+6-30
4.Exceeding29%:
(aa)Ofafatcontent,byweight,notexceeding41% +17-89+6-61
(bb)Ofafatcontent,byweight,exceeding41%butnot
exceeding45% +19-98+7-50
(cc)Ofafatcontent,byweight,exceeding45%butnot
exceeding59% +20-71+7-74
(dd)Ofafatcontent,byweight,exceeding59%butnot
exceeding69% +23-20+8-75
(ee)Ofafatcontent,byweight,exceeding69%butnot
exceeding79% +24-99+9-47
(ff)Ofafatcontent,byweight,exceeding79% +26-78+10-19
III.Milkandcream,otherthaninpowderorgranules:
a)Inimmediatepackingsofanetcontentof2■5kgorlessandofa
fatcontent,byweight,notexceeding11%:
1.Ofafatcontent,byweight,notexceeding8·9%andofa
non-fatlacticdrymattercontent:
(aa)Oflessthan15%andofafatcontent:
(11)Notexceeding3%,byweight— —
(22)Exceeding3%,byweight +1-92+0-60
(bb)Of15%ormoreandofafatcontent:
(11)Notexceeding3%,byweight— —
(22)Exceeding3%,byweight,butnotexceeding7·4% -I-3-47+1-27
(33)Exceeding7·4% -I-4-55+1-72
2.Other,ofanon-fatlacticdrymattercontent:
(aa)Oflessthan15%,byweight +4-29+1-28
(bb)Of15%ormore,byweight +5-39+2-04

NoL161/6 OfficialJournaloftheEuropeanCommunities 18.6.81
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
AH B(**)
04.02
(cont'd)b)Other,ofafatcontent,byweight:
1.Notexceeding45%andofanon-fatlacticdrymattercontent:
(aa)Oflessthan15%andofafatcontent:
(11)Notexceeding3%,byweight— —
(22)Exceeding3%,byweight,butnotexceeding8-9%+1-92+0-60
(33)Exceeding8-9%,byweight,butnotexceeding11%+4-29+1-28
(44)Exceeding11%,byweight,butnotexceeding21%+4-58+1-60
(55)Exceeding21%,byweight,butnotexceeding39%+7·57+2-68
(66)Exceeding39% +12-95+4-63
(bb)Of15%ormoreandofafatcontent:
(11)Notexceeding3%,byweight— —
(22)Exceeding3%,byweight,butnotexceeding7-4%+3-47+1-27
(33)Exceeding7-4%,byweight,butnotexceeding
8-9% +4-55+1-72
(44)Exceeding8·9% +5-39+2-04
2.Exceeding45% +14-74+5-28
B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
exb)Other,excludingwhey:
1.Inimmediatepackingsofanetcapacityof2·5kilogramsor
lessandofafatcontent,byweight:
aa)Notexceeding1·5% +0-1094(4)
perkg+0-0333(4)
perkg
bb)Exceeding 1·5%butnotexceeding27%:
(11)Ofafatcontent,byweight,notexceeding11%+0-1094(4)
perkg+0-0333(4)
perkg
(22)Ofafatcontent,byweight,exceeding11%but
notexceeding17% +0-1412(4)
perkg+0-0511(4)
perkg
(33)Ofafatcontent,byweight,exceeding17%but
notexceeding25% +0-1542(4)
perkg+0-0563(4)
perkg
(44)Ofafatcontent,byweight,exceeding25%+0-1711(4)
perkg+0-0630(4)
perkg
cc)Exceeding27%:
(11)Ofafatcontent,byweight,notexceeding41%+0-1754(4)
perkg+0-0630(4)
perkg
(22)Ofafatcontent,byweight,exceeding41%+0-1998(4)
perkg+0-0,750(4)
perkg

18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/7
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
an B(**)
04.02
(cont'd)2.Other,ofafatcontent,byweight:
aa)Notexceeding 1·5%
bb)Exceeding 1·5%butnotexceeding27%:+0-1094(4)
perkg-I-0-0333(4)
perkg
(11)Ofafatcontent,byweight,notexceeding 11%
(22)Ofafatcontent,byweight,exceeding 11%but
'notexceeding17%
(33)Ofafatcontent,byweight,exceeding17%but
notexceeding25%
(44)Ofafatcontent,byweight,exceeding25%
cc)Exceeding27%:+0-1094(4)
perkg
+0-1412(4)
perkg
+0-1542(4)
perkg
+0-1711(4)
perkg+0-0333(4)
perkg
+0-0511(4)
perkg
+0-0563(4)
perkg
+0-0630(4)
perkg
(11)Ofafatcontent,byweight,notexceeding41%
(22)Ofafatcontent,byweight,exceeding41%+0-1754(4)
perkg
+0-1998(4)
perkg+0-0630(4)
perkg
+0-0750(4)
perkg
exII.Milkandcream,excludingwheyotherthaninpowderorgranules:
exa)Inimmediatepackingsofanetcapacityof2·5kgorlessand
ofafatcontent,byweight,notexceeding9·5%:
(1)Ofafatcontent,byweight,notexceeding6-9%andof
anon-fatlacticdrymattercontent:
(aa)Oflessthan15%andofafatcontent:
(11)Notexceeding3%,byweight— —
(22)Exceeding3%,byweight +0-0192(4)
perkg+0-0060(4)
perkg
(bb)Of15%ormore +2-98C)+1-04(5)
(2)Ofafatcontent,byweight,exceeding6-9%andofa
non-fatlacticdrymattercontent,byweight,of15%or
more +5-59O+2-11(s)
b)Other,ofafatcontent,byweight:
ex1.Notexceeding45%:
(aa)Ofafatcontent,byweight,notexceeding6·9%
andofanon-fatlacticdrymattercontent,by
weight,of15%ormore +2-98O+1-04O
(bb)Ofafatcontent,byweight,exceeding6·9%but
notexceeding21°/oandofanon-fatlacticdry
mattercontent,byweight,of15%ormore +5-59O+2-11(5)
(cc)Ofafatcontent,byweight,exceeding9-5%but
notexceeding21°/oanaofanon-fatlacticdry
mattercontent,byweight,lessthan15%
(dd)Ofafatcontent,byweight,exceeding21%but
notexceeding39%+0-0399(4)
perkg
+0-0757(4)
perkg+0-0138(4)
perkg
+0-0268(4)
perkg
(ee)Ofafatcontent,byweight,exceeding39%+0-1295(4)
perkg+0-0463(4)
perkg
2.Exceeding45% +0-1474(4)
perkg+0-0528(4)
perkg

NoL161/8 OfficialJournaloftheEuropeanCommunities 18.6.81
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
AC)B(**)
04.03 Butter:
exA.Ofafatcontent,byweight,notexceeding85%:
(I)Ofafatcontent,byweight,of62%ormore,butlessthan78%+19-84+7-15
(II)Ofafatcontent,byweight,of78%ormore,butlessthan80%+24-96+8-99
(III)Ofafatcontent,byweight,of80%ormore,butlessthan82%+25-60+9-22
(IV)Ofafatcontent,byweight,of82%ormore +26-24+9-45
B.Other,ofafatcontent,byweight:
(I)Notexceeding99·5% +26-24+9-45
(II)Exceeding99·5% +32-01 -I-13-05
04.04 Cheeseandcurd(6):
exA.EmmentalerandGruyère,notgratedorpowdered :'
II.Other +24-01+9-07
exC.Blue-veinedcheese,notgratedorpowdered,otherthanRoquefort +19-67+7-45
D.Processedcheese,notgratedorpowdered :
II.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,inthedry
matter:
ex1.Notexceeding48%andofadrymattercontent,by
weight:
(aa)Of27%ormorebutlessthan33% +3-08+1-12
(bb)Of33%ormorebutlessthan38% +7-39+2-79
(cc)Of38%ormorebutlessthan43%andofafat
content,byweight,inthedrymatter:
(1.1)Lessthan20% +7-39+2-79
(22)Of20%ormore +10-91+4-13
(dd)Of43%ormoreandofafatcontent,byweight,in
thedrymatter:
(11)Lessthan20% +7-39+2-79
(22)Of20%ormorebutlessthan40% +10-91+4-13
(33)Of40%ormore +15-92+6-03

18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/9
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
AH B(**)
04.04
(cont'd)ex2.Exceeding48%andofadrymattercontent,byweight:
(aa)Of33%ormorebutlessthan38% +7-39+2-79
(bb)Of38%ormorebutlessthan43% +10-91+4-13
(cc)Of43%ormorebutlessthan46% +15-92 -I-6-03
(dd)Of46%ormoreandofafatcontent,byweight,in
thedrymatter:
(11)Lessthan55% +15-92+6-03
(22)Of55%ormore +18-88+7-15
b)Exceeding36% +18-88+7-15
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,notexceeding
40%andawatercontent,calculatedbyweight,ofthenon-fatty
matter:
exa)Notexceeding47%:
(1)GranaPadano,ParmigianoReggiano +27-26+11-16
(2)FioreSardo,Pecorino +27-26+13-53
(3)Other(excludingcheesesproducedfromwhey),ofafat
content,byweight,inthedrymatterof30%ormore +19-79+8-10
b)Exceeding47%butnotexceeding72°/o:
ex1.Cheddarofafatcontent,byweight,inthedrymatter
of48%ormore +22-25+8-43
ex5.Other,ofafatcontent,byweight,inthedrymatter:
(aa)Lessthan5%andofacontent,byweight,inthe
drymatterof32%ormore(excludingcheeses
producedfromwhey) -t-13-43+3-57
(bb)Of5%ormorebutlessthan19%andofa
content,byweight,inthedrymatterof32%or
more(excludingcheesesproducedfromwhey)+15-26+5-62
(cc)Of19%ormorebutlessthan39%andofa
watercontent,calculatedbyweight,ofthenon­
fattymatternotexceeding62°/o(excluding
cheesesproducedfromwhey) -I-17-96 ■+6-70
(dd)Of39%ormore:
(11)Asiago,Caciocavallo ,Provolone,Ragusano +23-00+11-16
(22)Danbo,Edam,Fontal,Fontina,Fynbo,
Gouda,Havarti,Maribo,Samsø,Tilsit 4-20-47+7-72
(33)Butterkäse,Esrom,Italico,Kernhem,Saint­
Nectaire,Saint-Paulin,Taleggio +17-69+6-68

NoL161/10 OfficialJournaloftheEuropeanCommunities 18.6.81
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
AH B(**)
04.04
(cont'd)(44)Cantal,Cheshire,Wensleydale,Lancashire,
DoubleGloucester,Blarney +20-81 -I-7-88
(55)Saltedricotta,ofafatcontent,byweight,of
30%ormore +9-26 -I-3-63
(66)Feta +16-56 -I-6-30
(77)Colby,Monterey +20-81+7-88
(88)Other(excludingcheesesproducedfrom
whey),ofawatercontent,calculatedby
weight,ofthenon-fattymatter:
(aaa)Exceeding47%butnotexceeding
52% +20-81+7-88
(bbb)Exceeding52%butnotexceeding
62% -I-20-47+7-72
exc)Exceeding72%(excludingcheesesproducedfromwhey):
1.Inimmediatepackingsofanetcapacitynotexceeding500
grams:
(aa)Cottagecheeseofafatcontent,byweight,inthedry
matter,notexceeding25% +2-59+0-94
(bb)Creamcheeseofawatercontent,calculatedby
weight,ofthenon-fattymatter,exceeding77%but
notexceeding81%andofafatcontent,byweight,
inthedrymatter:
(11)Of60%ormorebutlessthan70% +4-55+1-65
(22)Of70%ormore +5-744-2-09
(cc)Other— —
2.Other:
(aa)CottageCheese— —
(bb)Creamcheeseofawatercontent,calculatedby
weightofthenon-fattymatter,exceeding77%but
notexceeding81%andofafatcontent,byweight,
inthedrymatter:
(11)Of60%ormorebutlessthan70% +4-55+1-65
(22)Of70%ormore +5-74+2-09
(cc)Other— —
exII.Other(excludingcheesesproducedfromwhey):
exa)Gratedorpowderedofafatcontent,byweight,exceeding
20%,ofalactosecontent,byweight,lessthan5%andofa
drymattercontent,byweight:
(1)Of60%ormorebutlessthan80% +11-48+4-35
(2)Of80%ormorebutlessthan85% +15-31 -I-5-80
(3)Of85%ormorebutlessthan95% +16-26+6-16
(4)Of95%ormore +18-18+6-88

18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/11
CCT
heading
NoDescriptionAmountofadjustment
ECU/100kgnetweight
(unlessotherwiseindicated)
A(*) B(**)
23.07 Sweetenedforage;otherpreparationsofakindusedinanimalfeeding:
exB.Other,containingstarch,glucoseorglucosesyrupfallingwithinsub­
headings17.02Band21.07FII,ormilkproducts:
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orless,byweight,of
starch:
(3)Containing50%ormorebutlessthan75%,byweight,of
milkproductsofwhichcontentofmilkinpowderor
granules(excludingwhey),byweight,is:
(aa)Lessthan30%— —
(bb)30%ormorebutlessthan40% +3-50+1-07
(cc)40%ormorebutlessthan50% +4-59+1-40
(dd)50%ormorebutlessthan60% +5-69 -I-1-73
(ee)60%ormorebutlessthan70% +6-78+2-06
(ff)70%ormore +7-88+2-40
(4)Containing75%ormore,byweight,ofmilkproducts,of
whichcontentofmilkinpowderorgranules(excluding
whey),byweight,is:
(aa)Lessthan30%— —
(bb)30%ormorebutlessthan40% +3-50+1-07
(cc)40%ormorebutlessthan50% +4-59+1-40
(dd)50%ormorebutlessthan60% +5-69+1-73
(ee)60%ormorebutlessthan70% +6-78+2-06
(ff)70°/oormorebutlessthan75% +7-88+2-40
(gg)75%ormorebutlessthan80% +8-42 -I-2-56
(hh)80%ormore +8-97+2-73
II.Containingnostarch,glucoseorglucosesyrup,butcontainingmilk
productsofwhichcontentofmilkinpowderorgranules(excluding
whey),byweight,is:
(a)50%ormorebutlessthan60% +5-69+1-73
(b)60%ormorebutlessthan70% +6-78+2-06
(c)70%ormorebutlessthan80% +7-88+2-40
(d)80%ormore +8-97+2-73

NoL161/12 OfficialJournaloftheEuropeanCommunities 18.6.81
(*)FortheapplicationoftheamountsspecifiedincolumnA,theadvancefixingoftherefundmusthavetakenplacebefore
1April1981inconnectionwithatender(withinthemeaningofArticle43ofRegulation(EEC)No3183/80),openedin
animportingnon-membercountryorbythearmedforcesasspecifiedinArticle10(1)ofRegulation(EEC)No2044/75.
(**)FortheapplicationoftheamountsspecifiedincolumnBtheadvancefixingoftherefundmusthavetakenplacebefore
1April1981,providedtheamountsspecifiedincolumnAdonotapply.
(')Whentheproductfallingwithinthissubheadingisamixturecontainingaddedwheyand/oraddedlactose,noadjustment
shallbegranted.
(2)Theweightoftheaddednon-lacticmatterand/oraddedlactoseshallnotbetakenintoaccountforthepurposeofcalcu­
lationofthefatcontentbyweight.Whentheproductfallingwithinthissubheadingisamixturecontainingaddedwhey
and/oraddedlactose,theaddedwheyand/oraddedlactoseshallnotbetakenintoaccountinthecalculationofthe
amountofadjustment .
(4)Theweightofaddednon-lacticmatterand/oraddedlactoseshallnotbetaktenintoaccountforthepurposeofcalculating
thefatcontent,byweight.
Theadjustmentper100kgofproductfallingwithinthissubheadingshallbeequaltothesumofthefollowingcomponents :
(a)theamountperkilogramshown,multipliedbytheweightofthelacticpartcontainedin100kgofproduct,however,
wherewheyand/orlactosehavebeenaddedtotheproduct,theamountperkilogramshownshallbemultipliedbythe
weightoflacticpartexcludingtheweightofaddedwheyand/oraddedlactose,containedin100kgofproduct;
(b)onorafter1July1981,theamountoftheadjustment,ifany,calculatedforthesaccharosecontentinaccordancewith
theprovisionsofArticle1ofRegulation(EEC)No797/80(OJNoL87,1.4.1980).
(5)Theadjustmenton100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingelements:
(a)theamountper100kgshown;however,wherewheyand/orlactosehavebeenaddedtotheproduct,theamountper
100kgshownshallbe:
—multipliedbytheweightofthelacticpartotherthantheaddedwheyand/oraddedlactosecontainedin100kgof
product,andthen;
—dividedbytheweightofthelacticpartcontainedin100kgofproduct;
(b)onorafter1July1981,theamountoftheadjustment,ifany,calculatedforthesaccharosecontentinaccordancewith
theprovisionsofArticle1ofRegulation(EEC)No797/80(OJNoL87,1.4.1980).
(')NoadjustmentshallbeapplicabletocheeserindsandcheesewastesfallingwithinheadingNo04.04oftheCommon
CustomsTariff.Productsunfitassuchforhumanconsumptionshallberegardedascheesewastes.
(7)Thisamountappliestothenetweight,minustheweightofthebrine.
Theweightofnon-milkfatshouldbedisregardedforthepurposesofcalculatingfatcontent,byweight.

18.6.81 OfficialJournaloftheEuropeanCommunities NoL161/13
ANNEXII
Listofadjustmentsapplicabletorefundsfixedinadvancebefore1April1981inrespectofthe
productsindicatedinAnnexAtoRegulation(EEC)No3035/80andspecifiedinArticle1ofRegu­
lation(EEC)No804/68exported,onorafter1May1981,intheformofgoodsincludedinthe
AnnextothelatterRegulation
CCT
heading
NoDescriptionAmount
ofadjustment
ECU/100kg
netweight
ex04.02AIIMilkpowder,obtainedbythesprayprocess,ofafat
content,byweight,oflessthan1·5%andofawater
content,byweight,oflessthan5%(PG2) +3-33
ex04.02AIIMilkpowder,obtainedbythesprayprocess,ofafat
content,byweight,of26%andofawatercontent,by
weight,oflessthan5%(PG3) +6-30
ex04.02AIIICondensedmilk,ofafatcontent,byweight,of7·5%
andofaweightreferredtodrymatterof25%(PG4) +1-72
ex04.03 Butterofafatcontent,byweight,of82%(PG6) +9-45