30.1.76 OfficialJournaloftheEuropeanCommunities NoL23/29
COMMISSION REGULATION (EEC)No193/76
of29January1976
fixingtheimportleviesonmilkandmilkproducts
totheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
804/68of27June1968onthecommonorganization
ofthemarketinmilkandmilkproducts(l),aslast
amendedbyRegulation(EEC)No740/75(2),andin
particularArticle14(8)thereof,
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation(EEC)No829/75(3),aslast
amendedbyRegulation(EEC)No51/76(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation(EEC)No829/75tothepricesknownTheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1February
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,29January1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(')OJNoL148,28.6.1968,p.13.
(2)OJNoL74,22.3.1975,p.1.
(J)OJNoL79,28.3.1975,p.31.
<)OJNoL8,15.1.1976,p.5.

NoL23/30 OfficialJournaloftheEuropeanCommunities 30.1.76
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCode(inu.a./lfl?kgnet
weightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6°/e:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:'
a)Inimmediatepackingsofanetcapacityof2litresorless0110 18-58
b)Other 0120 16-58
II.Other:
a)Inimmediatepackingsofanetcapacityof2litresorless
andofafatcontent,byweight:
1.Notexceeding4% 0130 16-58
2.Exceeding4®/· 0140 20-20
b)Other,ofafatcontent,byweight:
1.Notexceeding4®/® 0150 15-58
2.Exceeding4®/o 0160 19-20
B.Other,ofafatcontent,byweight:
I.Exceeding6%butnotexceeding21°/o 0200 39-56
II.Exceeding21°/obutnotexceeding45®/o 0300 83-69
III.Exceeding45®/o 0400 129-34
A
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 13-80
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1*5®/o 0620 79-52
2.Exceeding1*5®/obutnotexceeding27®/o 0720 94-71
3.Exceeding27®/obutnotexceeding29% 0820 96-71
4.Exceeding29Ύ» 0920 1(10-03
b)Other,ofafatcontent,byweight:
1.Notexceeding1·5®/o 1020 73-52
2.Exceeding1*5®/obutnotexceeding27% 1120 8'8'«71
3.Exceeding27%butnotexceeding29®/o 1220 90-71
4.Exceeding29®/o 1320 104-03
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11®/oorless:
1.Ofafatcontent,byweight,of8·9®/oorless 1420 10-66
2.Other 1520 14-39
b)Other,ofafatcontent,byweight:
1.Notexceeding45®/o 1620 83-69
2.Exceeding45% 1720 129-34

30.1.76 OfficialJournaloftheEuropeanCommunities NoL23/31
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnetweightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(*),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight,exceedingl'O%>butnotexceeding27%>(2) 1820 3000
b)Other:
1.Inimmediatepackingsofanetcapacityof2*5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1·5°/o(s) 2220perkg0*7352(B)
bb)Exceeding1*5°/obutnotexceeding27°/o(3) 2320perkgOi*8(87.1(9)
cc)Exceeding27%(8) 2420perkg1*0403(·)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1*5%>(3) 2520perkg0*7352(10)
bb)Exceeding1-5°/t>butnotexceeding27°/o(8) 2620perkg0·ι8β71(10)
cc)Exceeding27%(s) 2720perkg1*0403·(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5°/o2810 19*97
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o(8) 2910perkg0*8369(10)
2.Exceeding45°/o(s) 3010perkg1*2934(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85°/o 3110 152*17
B.Other 3210 185*65
04.04 Cheeseandcurd:
A.Emmentaler,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.196*06u.a.(a)ormorebutlessthan216*06u.a.(a) 3318 15*00
2.216*06u.a.(a)ormore 3417 129*90(»)

NoL23/32 OfficialJournaloftheEuropeanCommunities 30.1.76
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLew
(inu.a./100kgnetweightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of216-06u.a.(a)ormore
butlessthan244-06u.a.(a)perICOkgnetweight 3518 1500
bb)Of450gormoreandofafree-at-frontier value(5)
of244-06u.a.(a)ormoreper100kgnetweight 3616 129-90(")
2.Other,ofanetweightof75gormorebutnot
exceeding250g(·)andofafree-at-frontier value(5)
of264-06u.a.(a)ormoreper100kgnetweight 3716 129-90(u)
IIOther 3800 129-90
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(!) 3900 102-44(»)
C.Blue-veinedcheese,notgratedorpowdered 4000 93-22
D.Processedcheese,notgratedorpowdered :
■·I.IntheblendingofwhichonlyEmmentaler,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56°/o(*) 4120 30-00
II.Other,ofafatcontent,byweight:*
a)Notexceeding36°/oandofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48°/o 4410 102-65
2.Exceeding48e/o 4510 110-30
b)Exceeding36% 4610 190-30
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47°/o 4710 102-44

30.1.76 OfficialJournaloftheEuropeanCommunities NoL23/33
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnetweightunlessotherwise
indicated)
04.04
(cont'd)b)Exceeding47%►butnotexceeding72e/o:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than193-10u.a.per1Q0kgnetweight(2)
bb)Other4831
485015-00
128-47
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(*):
aa)Notexceeding48%
bb)Exceeding48%
3.Kashkaval(*)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(l)
5.Other4922
5022
5030
5060
5120106-30(")
106-30(")
106-30(")
106-30(")
106-30
c)Exceeding72%: ·
1.Inimmediatepackingsofanetcapacitynotexceeding
500g
2.Other5210
525079-73
186-30
II.Notspecified:
a)Gratedorpowdered
b)Other5310
5410102-44
186-30
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99%>ormore
byweightofthepureproduct(1β) 5500 16-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
«
A.Lactoseandlactosesyrup 5600 16-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10e/oorlessby
weightofstarch:
1
2
3.Containing50°/oormorebutlessthan75°/obyweight
ofmilkproducts
4.Containing75°/oormorebyweightofmilkproducts5700
580057-14
74-05

NoL23/34 30.1.76 OfficialJournaloftheEuropeanCommunities
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnetweightunlessotherwise
indicated)
23.07
(cont'd)b)Containingmorethan10%butnotmorethan30°/oby
weightofstarch:
1
2..
3.Containing50°/oormorebyweightofmilkproducts5900 68-75
c)Containingmorethan30%byweightofstarch:
1
2
3.Containing50®/oormorebyweightofmilkproducts 60GC 55-26
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 74-05
Fornotes(l)to(•),seenotes(')to(•)ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(')Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)2-64u.a.
(w)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)'theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)2-64u.a.
(M)Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6*1»ofthevalueforcustomspurposes.
(")Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(I4)Thelevyislimitedto68-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)No
1054/68asamended).
{")Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulation (EEC)No2730/75,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnited-Kingdom,thisfree-at-frontier valueshallbereducedby9-99u.a.per100kgnet.
NB.-ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).