NoL50/9 26.2.75 OfficialJournaloftheEuropeanCommunities
REGULATION (EEC)No449/75OFTHECOMMISSION
of25February1975
fixingtheimportleviesonproductsprocessedfromcerealsandrice
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulationNo120/
67/EEC(1)of13June1967onthecommonorganiza­
tionofthemarketincereals,aslastamendedbyRegu­
lation(EEC)No85/75(2),andinparticularArticle14
(4)thereof;
HavingregardtoCouncilRegulationNo359/
67/EEC(3)of25July1967onthecommonorganiza­
tionofthemarketinriceaslastamendedbyRegula­
tion(EEC)No1129/74(4),andinparticularArticle12
(4)thereof;
HavingregardtotheOpinionoftheMonetary
Committee ;
Whereastherulestobeappliedtocalculatingthevari­
ablecomponentoftheimportlevyonproducts
processedfromcerealsandricearelaiddownin
Article14(1)(A)ofRegulationNo120/67/EECand
Article12(1)(a)ofRegulationNo359/67/EEC;
whereasArticle2ofCouncilRegulation (EEC)No
1052/68(5)of23July1968ontheimportandexport
systemforproductsprocessedfromcerealsandrice,as
lastamendedbyRegulation (EEC)No881/73(6),
providesthattheincidenceontheprimecostsof
theseproductsoftheleviesapplicabletotheirbasic
productsshouldbecalculatedonthebasisofthe
averageoftheleviesapplicabletothesebasicproducts
forthefirsttwenty-fivedaysofthemonthpreceding
thatofimportation ;whereasthisaverage,adjustedon
thebasisofthethresholdpricevalidforthebasic
productsinquestionduringthemonthofimporta­
tion,iscalculatedonthebasisofthequantitiesof
basicproductsconsideredtohavebeenusedinthe
manufacture oftheprocessedproductorthe
competingproductwhichservesasareferencefor
processedproductsnotcontainingcereals;
WhereasCommission Regulation (EEC)No
1579/74(7)of24June1974ontheprocedurefor
calculatingtheimportlevyonproductsprocessed
fromcerealsandfromriceandfortheadvancefixing
ofthislevyfortheseproductsandforcompoundfeedingstuffsmanufactured fromcereals,asamended
byRegulation (EEC)No3103/74(8),providesthatthe
levythusdetermined ,increasedbythefixedcompo­
nent,isvalidingeneralforonemonthbutisaltered
wherethelevyapplicabletothebasicproduct
concerneddiffersbynotlessthan0-25unitof
accountper100kilogrammesfromtheaverageofthe
leviescalculatedasdescribedabove;
WhereasinaccordancewithArticle5ofRegulation
(EEC)No1052/68andArticle2ofRegulation (EEC)
No1579/74,thelevyoncertainprocessedproducts
mustbereducedbyanamountequaltotheproduc­
tionrefundgrantedinrespectofbasicproductsfor
processing ;
Whereasthefixedcomponentofthelevyisspecified
inRegulation (EEC)No1052/68;
Whereas,inorderthataccountmaybetakenofthe
interestsoftheAssociated AfricanStatesand
MadagascarandoftheOverseasCountriesandTerri­
tories,andoftheUnitedRepublicofTanzania,the
RepublicofUgandaandtheRepublicofKenya,the
levyrelatingtotheminrespectofcertainproducts
processedfromcerealsmustbereducedbythe
amountofthefixedcomponentand,inrespectof
someoftheseproducts,bypartofthevariablecompo­
nent;whereasthisreductionmustbemadeinaccor­
dancewithArticle1ofCouncilRegulation (EEC)No
522/70(9)of17March1970onthetreatmenttobe
accordedtoproductsprocessedfromcerealsandrice
originatingintheAssociatedAfricanStatesand
MadagascarorintheOverseasCountriesandTerrito­
ries,andArticle1ofCouncilRegulation (EEC)No
653/71(10)of30March1971onthetreatmenttobe
accordedtoproductsprocessedfromcerealsandrice
originatingintheUnitedRepublicofTanzania,the
RepublicofUgandaortheRepublicofKenya,as
lastamendedbyRegulation (EEC)No241/75(");
WhereasArticle4(2)ofRegulation (EEC)No1052/68
providesthatthelevytobechargedontheproducts
listedintheAnnextothatRegulationunderheading
No07.06Aislimited,witheffectfromthedateof
entryintoforceoftheGenevaProtocol(1967)
annexedtotheGeneralAgreementonTariffsand
Trade,totheamountresultingfromapplicationofthe
rateofdutyboundwithinGATT;(')OJNo117,19.6.1967,p.2269/67.
(2)OJNoL11,16.1.1975,p.1.
(3)OJNo174,31.7.1967,p.1.
(4)OJNoL128,10.5.1974,p.20.
(5)OjNoL179,25.7.1968,p.8.
(6)OJNoL86,31.3.1973,p.30.
(7)OJNoL168,25.6.1974,p.7.(s)OJNoL331,11.12.1974,p.7.
HOJNoL65,21.3.1970,p.10.
(10)OJNoL76,31.3.1971,p.2.
(")OJNoL26,31.1.1975,p.5.

NoL50/10 OfficialJournaloftheEuropeanCommunities 26.2.75
HASADOPTEDTHISREGULATION :
Article1
Theimportleviestobechargedontheproductslisted
inArticle1(d)ofRegulationNo120/67/EECandin
Article1(1)(c)ofRegulationNo359/67/EECand
subjecttoRegulation(EEC)No1052/68arehereby
fixedasshownintheAnnextothisRegulation .Whereas,ifthelevysystemistooperatenormally,
leviesshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintainedin
relationtoeachother,atanygivenmoment,
withinabandof2-25%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,in
relationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereas,inaccordancewithArticle18(1)ofRegula­
tionNo120/67/EEC,thenomenclature providedfor
inthisRegulationisincorporatedintheCommon
CustomsTariff,Article2
ThisRegulationshallenterintoforceon1March
1975.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,25February1975.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission

26.2.75 OfficialJournaloftheEuropeanCommunities NoL50/11
ANNEX
Leviesinu.a./100kg
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
AASMand
OCT,Tanzania,
Ugandaand
Kenya)AASM,OCT,
Tanzania,
Ugandaand
Kenya
07.06A
11.01C
11.01D
11.01EI
11.01EII
11.01F
11.01G
11.01H
11.011J
11.01K
11.01LManioc,arrowroot,salepandothersimilarrootsandtubers
withhighstarchcontent,excludingsweetpotatoes
Barleyflour(•)
Oatflour(*)
Maizeflour,ofafatcontentnotexceeding1.5°/obyweight(*)
Maizeflour,ofafatcontentexceeding1.5%byweight(f)
Riceflour(*)
Buckwheatflour(•)
Milletflour(*)
Canaryseedflour(*)
Grainsorghumflour(*)
Cerealsflours,otherthanflourofwheat,meslin,rye,barley,oats,
maize,rice,buckwheat,millet,canaryseedorgrainsorghum(*)
Ryegroatsandmeal(»)
Barleygroatsandmeal(*)
Oatgroatsandmeal(')
Maizegroatsandmeal,ofafatcontentnotexceeding1.5%by
weight,forthebrewingindustry(2)
Maizegroatsandmeal,ofafatcontentnotexceeding1.5°/oby
weight,otherthanforthebrewingindustry(*)
Maizegroatsandmeal,ofafatcontentexceeding1.5%by
weight(2)
Ricegroatsandmeal(*)
Buckwheatgroatsandmeal(*)
Milletgroatsandmeal(')0.046(*)
0.961
2-268
3.718
2-074
0.250
0.500
0.250
0.250
2-637
0.250
4.383
0.961
2-268
0.500
3.718
2-074
0.250
0.500
0.2500O
0.461
1.768
3-218
1-824
0
0
0
0
2-387
0
3.883
0-461
1.768
0
3-218
1.824
0
0
011.02AII
11.02AIII
11.02AIV
11.02AVa)1
11.02AVa)2
11.02AVb)
11.02AVI
11.02AVII
11.02AVIII

NoL50/12 OfficialJournaloftheEuropeanCommunities 26.2.75\ Leviesinu.a./100kg
Thirdcountries
(otherthan
AASMand
OCT,Tanzania,
Ugandaand
Kenya)AASM,OCT,
Tanzania,
Ugandaand
KenyaCCTheadingNo Nomenclature insimplifiedwording
11.02AIX Grainsorghumgroatsandmeal(*) 2-637 2-387
11.02AX Cerealsgroatsandmeal,otherthangroatsandmealofwheat,
meslin,rye,barley,oats,maize,rice,buckwheat,milletorgrain
sorghum(*)0.250 0
11.02BIa)1Hulled(shelledorhusked)barley(*) 0.660 0.410
11.02BIa)2aa)Clippedoats 1-252 .1.002
11.02BIa)2bb)Hulled(shelledorhusked)oatsotherthanclippedoats(*) 2-018 1.768
11.02BIa)3Hulled(shelledorhusked)buckwheat (f) 0.250' 0
11.02BIa)4Hulled(shelledorhusked)millet(*) 0.250' o
11.02Bib)1Hulledandslicedorkibbledbarley('Grütze'or'Grutten')(*) 0.660 0.410'
11.02Bib)2■Hulledandslicedorkibbledoats('Grütze'or'Grutten')(l) 2-018 1.768
11.02Bib)3Hulledandslicedorkibbledbuckwheat('Grütze'or'Grutten')(2)0.250 0
11.02Bib)4Hulledandslicedorkibbledmillet('Grütze'or'Grutten')(*) 0-250 0
11.02BIIa)Hulled(shelledorhusked)wheat,whetherornotslicedor
kibbled(2)3.505 3-255
1.02BIIb)Hulled(shelledorhusked)rye,whetherornotslicedor
kibbled(*)3-119 2-869
1.02Blie)Hulled(shelledorhusked)maize,whetherornotslicedor
kibbled(2)3-111 2-861
1.02BIId)Hulled(shelledorhusked)grainsorghum,whetherornotslicedor
kibbled(*)3.994 3.744
1.02Bile)Hulled(shelledorhusked)grains,whetherornotslicedor
kibbled,otherthanthoseofwheat,rye,maize,barley,oats,
buckwheat,milletorgrainsorghum(*)0.250 0
1.02CI Pearledwheat(*) 4.165 3.915
1.02CII Pearledrye(*) 3.701 3.451
1.02CIII Pearledbarley(') 1.140 01.640
1.02CIV Pearledoats(*) 1-821 1.571
1.02CV Pearledmaize(*) 3-111 2-861
1.02CVI Pearledbuckwheat(*) 0.250 0
1.02CVII Pearledmillet(*) 0.250 0
1.02CVIII Pearledgrainsorghum(*) 3.994 3-744
1.02CIX Pearledgrains,otherthangrainsofwheat,rye,barley,oats,maize,
buckwheat,milletorgrainsorghum(*)0.250 0

26.2.75 OfficialJournaloftheEuropeanCommunities NoL50/13
Leviesinu.a./100kg
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
AASMand
OCT,Tanzania,
Ugandaand
Kenya)AASM,OCT,
Tanzania,
Ugandaand
Kenya
11.02DI Wheatnototherwiseworkedthankibbled(2) 2-746 2-496
11.02DII Ryenototherwiseworkedthankibbled(2) 2-450 2-200
11.02Dili Barleynototherwiseworkedthankibbled(2)•0.511 0.261
11.02DIV Oatsnototherwiseworkedthankibbled(2) 1-252 1.002
11.02DV Maizenototherwiseworkedthankibbled(2)2-074 1-824
11.02DVI Buckwheatnototherwiseworkedthankibbled(2)0.250 0
11.02DVII Milletnototherwiseworkedthankibbled(2) 0.250 0
11.02DVIII Grainsorghumnototherwiseworkedthankibbled(2) 2-637 2-387
11.02DIX Grainsnototherwiseworkedthankibbled,otherthangrainsof
wheat,rye,barley,oats,maize,buckwheat ,milletorgrainsor­
ghum(2)0.250 0
11.02EIa)1Rolledbarley(•)0.511 0.261
11.02EIa)2Rolledoats(2)1-252 1.002
11.02EIa)3Rolledbuckwheat(*) 0.250 0
11.02EIa)4Rolledmillet(2)0.250 0
11.02Elb)1Flakedbarley(2)1.012 0.512
11.02Elb)2Flakedoats(2)2-464 1.964
11.02Elb)3Flakedbuckwheat(•)0.5GO 0
11.02Elb)4Flakedmillet(l)0.500 0
11.02EIIa)Rolledorflakedwheat(*)4-905 4.405
11.02EIIb)Rolledorflakedrye(2)4.383 3-883
11.02EIIc)Rolledorflakedmaize(2) 3.718 3-218
11.02EIId)Rolledorflakedgrainsorghum(*) 4.712 4-212
11.02EIIe)1Flakerice(2) 0.5000
11.02EIIc)2Rolledorflakedgrainsotherthangrainsofwheat,rye,barley,
oats,maize,rice,buckwheat ,milletorgrainsorghum,excluding
flakedrice(2)0.500 0
11.02FI Wheatpellets(*) 4.905 4-405
11.02F11 Ryepellets(*) 4.383 3-883
11.02Fill Barleypellets(*) 0.961 0.461

NoL50/14 OfficialJournaloftheEuropeanCommunities 26.2.75
Leviesinu.a./100kg
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
AASMand
OCT,Tanzania,
Ugandaand
Kenya)AASM,OCT,
Tanzania,
Ugandaand
Kenya
11.02FIV Oatpellets(2) 2-268 1-768
11.02FV Maizepellets(*) 3.718 3-218
11.02FVI Ricepellets(2) 0.250 0
11.02FVII Buckwheatpellets(*) 0.500 0
11.02FVIII Milletpellets(2) 0.250 0
11.02FIX Grainsorghumpellets(l) 2-637 2-387
11.02FX Pelletsofcerealsotherthanwheat,rye,barley,oats,maize,rice,
buckwheat,milletorgrainsorghum(2)0.250 0
11.02GI Wheatgerm,whole,rolled,flakedorground 2-335 1-835
11.02GII Germofcerealsotherthanwheat,whole,rolledflakedorground 1-841 1-341
11.06A Denaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches0.296 0
11.065I Undenaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches1.700 0
11.06BII Undenaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
otherthanforthemanufacture ofstarches4-579 2-699
11.07AIa)Unroastedmalt,obtainedfromwheat,intheformofflour 5.256 4-356
11.07Alb)Unroastedmalt,obtainedfromwheat,otherthanintheformof
flour4-155 3-255
11.07AIIa)Unroastedmalt,otherthanthatobtainedfromwheat,intheform
offlour1-356(4)0.456
11.07AIIb)Unroastedmalt,otherthanthatobtainedfromwheat,otherthanin
theformofflour1-240 0.340
11.07B Roastedmalt 1.297(4)0.397
11.08AI Maizestarch 1-700' 0
11.08All Ricestarch 2-550 0
11.08AIII Wheatstarch 1-7IOO 0
11.08AIV Potatostarch 1.700 0
11.08AV Starchesotherthanmaize,rice,wheatorpotatostarch 1.700 0
11.09A Driedwheatgluten 15«000 0

26.2.75 OfficialJournaloftheEuropeanCommunities NoL50/15
Leviesinu.a./100kg
OCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
AASMand
OCT,Tanzania,
Ugandaand
Kenya)AASM,OCT,
Tanzania,
Ugandaand
Kenya
11.09B Wheatgluten,otherthandried 15.000 o
17.02BIIa)Glucoseotherthanglucosecontaining,inthedrystate,99%or
morebyweightofthepureproduct(3),intheformofwhite
crystallinepowder,whetherornotagglomerated8.000 0
17.02BIIb)Glucoseandglucosesyrupnotcontaining,inthedrystate,99%
ormorebyweightofthepureproduct(3),otherthanglucosein
theformofwhitecrystallinepowder,whetherornotagglomerated5.500 0
17.05BI Flavouredorcolouredglucose,intheformofwhitecrystalline
powder,whetherornotagglomerated8.000 0
17.05BII Flavouredorcolouredglucosesyrup,otherthanintheformof
whitecrystallinepowder,whetherornotagglomerated5.500 0
23.02A1a;Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentnotexceeding
35%byweight0.450 0.450
23.02AIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35%butnotexceeding45%byweight,andhavingundergonea
denaturingprocess0.719 0-719
23.02AIb)2Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35%butnotexceeding45°/obyweight,nothavingundergone
adenaturingprocess,orwithastarchcontentexceeding45%
byweight1-437 1-437
23.02AIIa)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,ofwhichthestarch
contentdoesnotexceed28%byweight,andofwhichthepercen­
tagewhichpassesthroughasievewithanapertureof0.2mm
doesnotexceed10%byweightorofwhichthesievedproduct
hasanashcontent,calculatedonthedryproduct,of1.5%
ormorebyweight0.3590.359
23.02AIIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,notfallingwithin
subheadingNo23.02AIIa)1-437 1-437
23.03AIResiduesfromthemanufactureofstarchfrommaize(excluding
concentratedsteepingliquors),ofaproteincontent,calculatedon
thedryproduct,exceeding40%byweight15.000 0
(')Thislevyislimitedto6*hofthevalueforcustomspurposes.
(•)Forthepurposeofdistinguishing betweenproductsfallingwithinheadingsNos11.01and11.02andthosefallingwithinsubheading23.02A,
productsfallingwithinheadingsNos11.01and11.02shallbethosemeetingthefollowingspecifications :
—astarchcontent(determinedbythemodifiedEwerspolarimetricmethod),referredtodrymatter,exceeding45•/•byweight
—anashcontent,byweight,referredtodrymatter(afterdeductionofanyaddedminerals),notexceeding1.6•/•forrice,2.5•/•forwheat,
3•/•forbarley,4*/oforbuckwheat,5%foroatsand2°/oforothercereals.
Germofcereals,whole,rolled,flakedorground,fallsinallcaseswithinheadingNo11.02.
(•)PursuanttoRegulationNo189/66/EECtheproductfallingwithinsubheadingNo17.02BIissubjecttothesamelevyasproduct*falling
withinsubheadingNo17.02BII.
(4)InaccordancewithRegulation (EEC)No3375/73thislevyisreducedby0.45u.a./100kgforproductsoriginatinginTurkey.