6.1.84 OfficialJournaloftheEuropeanCommunities NoL4/17
COMMISSION REGULATION (EEC)No29/84
of5January1984
fixingforGreatBritainthelevelofthevariableslaughterpremiumforsheep
andtheamountstobechargedonproductsleavingthatregion
1837/80andinArticle4(1)and(3)ofRegulation
(EEC)No2661/80thatthevariableslaughterpremium
forsheepcertifiedaseligibleintheUnitedKingdom,
andtheamountstobechargedonproductsleaving
GreatBritainduringtheperiod12to18December
1983,shallbeassetoutintheAnnexeshereto;
WhereasitshouldberecalledthatCommissionRegu­
lation(EEC)No3191/80of9December1980(*),as
lastamendedbyRegulation (EEC)No1267/83(6),
fixedtransitionalmeasuresconcerningnon-recoveryof
thevariableslaughterpremiumforsheepmeatand
goatmeatproductsexportedfromtheCommunity ,
HASADOPTEDTHISREGULATION :THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
1837/80of27June1980onthecommonorganization
ofthemarketinsheepmeatandgoatmeat('),aslast
amendedbyRegulation (EEC)No1195/82(2),
HavingregardtoCommissionRegulation (EEC)No
2661/80of17October1980layingdowndetailed
rulesforapplyingthevariableslaughterpremiumfor
sheep(3),aslastamendedbyRegulation (EEC)No
1689/83(4),andinparticularArticles3(1)and4(1)
thereof,
WhereastheUnitedKingdomistheonlycountry
payingthevariableslaughterpremium;whereasthe
UnitedKingdomhasdecidedtopayitonlyinRegion
5(GreatBritain),withinthemeaningofArticle3(1)of
Regulation(EEC)No1837/80;whereasitisnecessary
thereforefortheCommissiontofix,fortheperiod12
to18December1983,thelevelofthepremiumand
theamounttobechargedonproductsleavingthat
region;
WhereasArticle3(1)ofRegulation(EEC)No2661/80
stipulatesthatthelevelofthevariableslaughter
premiumistobefixedeachweekbytheCommission
foreachMemberStateconcernedor,inthecaseofthe
UnitedKingdom,forGreatBritain;
WhereasArticle4(1)ofRegulation(EEC)No2661/80
laysdownthattheamounttobechargedonproducts
leavingtheMemberStatesconcernedor,inthecaseof
theUnitedKingdom,GreatBritainshallbefixed
weeklybytheCommissionforeachMemberState
concernedandinthecaseoftheUnitedKingdomfor
GreatBritain;
Whereasitfollowsfromtheapplicationoftherules
laiddowninArticle9(1)ofRegulation (EEC)NoArticle1
ForsheeporsheepmeatcertifiedinGreatBritainas
eligibleforthevariableslaughterpremiumduringthe
period12to18December1983,thelevelofthe
premiumshallbeassetoutinAnnexIhereto.
Article2
WithoutprejudicetotheprovisionsofRegulation
(EEC)No3191/80,forproductsreferredtoinArticle1
(a)ofRegulation (EEC)No1837/80whichleftGreat
Britainduringtheperiod12to18December1983,
theamountstobechargedshallbeassetoutin
AnnexIIhereto.
Article3
ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .
Itshallapplywitheffectfrom12December1983.
(')OJNoL183,16.7.1980,p.1.
(2OJNoL140,20.5.1982,p.22.
(3)OJNoL276,20.10.1980,p.19.
(4)OJNoL165,24.6.1983,p.23.OOJNoL332,10.12.1980,p.14.
(6)OJNoL133,21.5.1983,p.59.

NoL4/18 OfficialJournaloftheEuropeanCommunities 6.1.84
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,5January1984.
FortheCommission
PoulDALSAGER
MemberoftheCommission

6.1.84 OfficialJournaloftheEuropeanCommunities NoL4/19
ANNEXI
LevelofvariableslaughterpremiumforcertifiedsheepinGreatBritainfortheweek
commencing 12December1983
Description Premium
Certifiedsheeporsheepmeat 102,924ECUper100kilogramsofestimated
oractualdressedcarcaseweight(')
(')Withintheweightlimitslaid'downbyGreatBritain.
ANNEXII
AmounttobechargedforproductsleavingGreatBritainduringtheweekcommencing
12December 1983
(ECU/100kg)
CCT
heading
NoDescription Charge\l Liveweight
01.04BLivesheepandgoatsotherthanpure-bredbreedinganimals 48,374l Netweight
02.01AIVa)Meatofsheeporgoats,freshorchilled:l1.Carcasesorhalf-carcases 102,924
2.Shortforequarters 72,047
3.Chinesand/orbestends 113,216
4.Legs 133,801
5.Other:
aa)Unboned(bone-in) 133,801
bb)Bonedorboneless 187,322
02.01AIVb)Meatofsheeporgoats,frozen:
1.Carcasesorhalf-carcases 77,193
2.Shortforequarters 54,035
3.Chinesand/orbestends 84,912l 4.Legs 100,351
5.Other:
aa)Unboned(bone-in) 100,351
bb)Bonedorboneless 140,491
02.06CIIa)Meatofsheeporgoats,saltedinbrine,driedorsmoked:
1.Unboned(bone-in) 133,801l2.Bonedorboneless 187,322