194 OfficialJournaloftheEuropeanCommunities
1.4.71 OfficialJournaloftheEuropeanCommunities NoL77/79
REGULATION (EEC)No705/71OFTHECOMMISSION
of31March1971
amendingRegulation (EEC)No1027/68onthedetermination ofpricesofcalvesand
adultbovineanimalsonrepresentativeCommunitymarkets
applicable;whereastheprovisionsofRegulation
(EEC)No1027/68relatingtheretonowserveno
purposeandshouldthereforeberepealed;
Whereasthecoefficientsexpressingtherelative
numberofbovineanimalsineachMemberState,
usedincalculatingthepriceonrepresentative
Communitymarkets,shouldbebroughtuptodate;
WhereasthemeasureslaiddowninthisRegulation
areinaccordancewiththeOpinionofthe
Management CommitteeforBeefandVeal;
HASADOPTED THISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN COM­
MUNITIES,
HavingregardtotheTreatyestablishingthe
EuropeanEconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
805/681of27June1968onthecommonorganisation
ofthemarketinbeefandveal,aslastamendedby
Regulation (EEC)No1253/702andinparticular
Article10(5)thereof;
WhereasCommissionRegulation (EEC)No1027/683
of22July1968onthedetermination ofpricesof
calvesandadultbovineanimalsonrepresentative
Communitymarketslaiddowntherepresentative
marketsofeachMemberStateforthevarious
qualitiesofcalves,adultbovineanimalsorthemeat
oftheseanimals,asthecasemaybe;
Whereas,inordertoclarifymarketdefinitionsin
Franceforadultbovineanimalsandtotakeaccount,
inGermany,ofcertainstructuralalterationsinthe
marketforadultbovineanimalsandcalves,thelist
ofrepresentative marketsforthesetwocountries
appearinginAnnexIItoRegulation (EEC)No
1027/68shouldbeamended;
WhereasunderArticle1ofCouncilRegulation (EEC)
No541/704of20.March1970onagricultureinthe
GrandDuchyofLuxembourgtheprovisionsofthe
firstsubparagraph ofArticle1(1)oftheProtocolon
theGrandDuchyofLuxembourgarenolongerAnnexesIandIItothisRegulationshallbe
substitutedforAnnexesIandIItoRegulation (EEC)
No1027/68;
Article2
Article1secondparagraph'andArticle5(3)of
Regulation (EEC)No1027/68areherebyrepealed.
Article3
ThisRegulationshallenterintoforceon1April
1971.Itshallfirstapplyforthecalculationofthe
leviesvalidfrom5April1971.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,31March1971.
FortheCommission
ThePresident
FrancoM.MALFATTI
1OJNoL148,28.6.1968,p.24.
2OJNoL143,1.7.1970,p.1.
3OJNoL174,23.7.1968,p.14.
*>OJNoL68,25.3.1970,p.3.

OfficialJournaloftheEuropeanCommunities 195
ANNEX 1
Coefficientstobeusedincalculatingthepriceonrepresentative Communitymarketsforcalves
andadultbovineanimals
Belgium 5*3
Germany 27.4
France 41-0
Italy 18-1
Luxembourg 0-4
Netherlands t 7-8
ANNEX11
A.GERMANY
1.Representative markets:
Bochum Allqualites
Braunschweig Allqualites
Düsseldorf Allqualites
Frankfurt/MainAllqualites
Freiburg Allqualites
Hamburg Allqualites
Hannover Allqualites
Köln Allqualites
München Allqualites
Regensburg Allqualites
Augsburg Allqualites
Kassel Allqualites
Nürnberg Allqualites
Stuttgart Allqualitesexcept'OchsenA'and'OchsenB'
except'OchsenA'and'OchsenB'
except'OchsenA'and'OchsenB'
except'OchsenA'and'OchsenB'
2.Qualitiesandcoefficients :
Qualities Weightingcoefficients
(a)Adultbovine
animals:OchsenA
OchsenB
FärsenA
FärsenB
FärsenC
BullenA
BullenB
BullenC
KüheA
KüheB
KüheC
KüheD1-5
0-5
14-9
5-1
0-7
30-1
10-1
1-2
6-6
18-9
9-0
1-4
(b)Calves:KälberA
KälberB
KälberC
KälberD49-7
34-8
12-9
2-6

196 OfficialJournaloftheEuropeanCommunities
B.BELGIUM
1.Representative market:Anderlecht
2.Qualitiesandcoefficients :
Qualities Weightingcoefficients
(a)Adultbovine
animals:Genisses60%
Génisses55%
Boeufs60%
Boeufs55%
Taureaux60%
Taureaux55%
Vaches55%
Vaches50%
Bétaildefabrication11-0
13-0
7-0
8-0
10-0
13-0
10-0
21-0
7-0
(b)Calves:Extrablånes
Bons
Ordinaires
Médiocres2-0
7-0
76-0
15-0
C.FRANCE
1.Representative markets:
Markets Acceptedqualities
(a)Adultbovineanimals:
Bordeaux BoeufsF,R,A,N;VachesR,A,N,C,E.
Lyon BoeufsF,R,A,N;GénissesR,A,N;
VachesR,A,N,C,E;TaureauxF,R,A,N.
Nancy BoeufsA,N;GénissesA,N;VachesA,N,C,E.
Nîmes BoeufsR,A,N;GénissesR,A,N;VachesA,N,C.
Rouen BoeufsA,N;GénissesA,N;VachesA,N,C,E;
TaureauxA,N.
Valenciennes BoeufsF,R,A,N;GénissesF,R,A,N;
VachesA,N,C,E;TaureauxF,R,A,N.
LaVillette BoeufsF,R,A,N:GénissesF,R,A,N;
(theMonday
market)VachesR,A,N,C,E;TaureauxF,R,A,N.
(b)Calves
LaVillette (theThursdayandMondaymarkets)

OfficialJournaloftheEuropeanCommunities 197
2.Qualitiesandcoefficients :
Qualities Liveweight Weighting
conversioncoefficients coefficients
(a)Adultbovineanimals:
BoeufsF 60 3
BoeufsR 58 9
BoeufsA 56 8
BoeufsN 53 6
GénissesF 60 4
GénissesR 58 5
GénissesA 56 - 6
GénissesN. 53 5
VachesR 57 4
VachesA 54 10
VachesN 52 20
VachesC 48 9
VachesE 45 4
TaureauxF 62 1
TaureauxR 60 2
TaureauxA 58 2
TaureauxN 56 2
(b)Calves:
Veauxextra 63 '27
VeauxIrequalité 60 35
Veaux2mequalité 55 26
Veaux3mequalité 51 12
D.ITALY
1.Representative markets
Surpluszone Deficitzone
Qualities
MarketsSpecial
weighting
coefficientsMarketsWeighting
coefficients
VitelloniIae2aqualità Firenze
Macerata
Padova
ReggioEmilia 67Roma 33
BuoiIae2aqualità Chivasso
Modena 67Roma 33
VaccheIae2aqualità Cremona
Macerata
Modena 67Roma 33
Vacche3aqualità Chivasso
Cremona 100 — —
Vitelli Cremona
Macerata
Padova
ReggioEmilia 67Roma 33

198 OfficialJournaloftheEuropeanCommunities
2.Qualitiesandcoefficients :
Qualities Liveweight Weighting
conversioncoefficients 1coefficients
(a)Adultbovineanimals:
Vitellonilaqualità 58 27-0
Vitelloni2aqualità 54 22-0
Buoilaqualità 55 7-0
Buoi2aqualità 50 11-0
Vacchelaqualità 55 8-0
Vacche2aqualità 49 15-0
Vacche3aqualità — 10-0
(b)Calves:
Vitellilaqualità 61 60-0
Vitelli2aqualità 59 40-0
3.Corrections :
(a)ToobtaintheFlorencewholesalemarketprice,'exfarm'pricesareincreasedbya
correctiveamountof4000u.a./100kgliveweight.
(b)CorrectiveamountstobeappliedtothequotationsrecordedontheRomemarket:
QualitiesAmounttobeadded
u.a./100kgAmounttobededucted
u.a./100kg
VitelloniIaqualità 12-480
Vitelloni2aqualità 12-480
BuoiIa,qualità 7-840
Buoi2.aqualità 7-840
VaccheIaqualità 7-200
Vacche2aqualità 7-200
VitelliIaqualità 7-360■—
Vitelli2aqualità 7-360 —
E.LUXEMBOURG
1.Representative markets:LuxembourgandEsch-sur-Alzette
2.Qualitiesandcoefficients :
Qualities Liveweight Weighting
conversioncoefficients coefficients
(a)Adultbovineanimals:
Boeufs,génisses,taureauxAA, 55 65-0
Boeufs,génisses,taureauxA 53 11-0
Boeufs,génisses,taureauxB 52 1-0
VachesAA 55 3-0
VachesA 53 14-0
VachesB 52 6-0
(b)Calves: 60 100-0
iFortheRomemarketonly.

OfficialJournaloftheEuropeanCommunities 199
F.NETHERLANDS
1.Representative markets:
Adultbovineanimals:Rotterdam,'sHertogenbosch ,Zwolle
Calves:Barneveld,'sHertogenbosch .
2.Qualitiesandcoefficients :
Qualities Liveweight Weighting
conversioncoefficients coefficients
(a)Adultbovineanimals:
Slachtrunderen extra 62 10-0
Slachtrunderen lekwaliteit 58 40-0
Slachtrunderen 2ekwaliteit 56 32.0
Slachtrunderen 3ekwaliteit 52 10-0
Vettestieren 57 ,3-0
Worstkoeien 47 5-0
(b)Calves:
Kalveren,lekwaliteit — 25-0
Kalveren,2ekwaliteit — 55.0
Kalveren,3ekwaliteit — 20-0