16.3.84 OfficialJournaloftheEuropeanCommunities NoL73/37
COMMISSION REGULATION (EEC)No674/84
ofISMarch1984
fixingtheexportrefundsonpoultrymeat
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation(EEC)No
2777/75of29October1975onthecommon
organizationofthemarketinpoultrymeat('),aslast
amendedbytheActofAccessionofGreece(*),andin
particularthefirstsentenceofthefifthsubparagraph
ofArticle9(2)thereof,
HavingregardtotheopinionoftheMonetary
Committee,
WhereasArticle9ofRegulation(EEC)No2777/75
providesthatthedifferencebetweenpricesonthe
worldmarketfortheproductslistedinArticle1(1)of
thatRegulationandpricesforthoseproductswithin
theCommunitymaybecoveredbyanexportrefund;
WhereasCouncilRegulation(EEC)No2779/75of29
October1975(3),laysdowngeneralrulesforgranting
exportrefundsandcriteriaforfixingtheamountof
suchrefunds;
Whereasitfollowsfromapplyingtheserulesand
criteriatothepresentsituationonthemarketinpoul­
trymeatthattherefundshouldbefixedatanamount
whichwouldpermitCommunityparticipationin
worldtradeandwouldalsotakeaccountofthenatureoftheseexportsandtheirimportanceatthepresent
stime;
Whereasiftherefundsystemistooperatenormally,
refundsshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintainedin
relationtoeachotheratanygivenmomentwithin
abandof2,25%,arateofexchangebasedon
theircentralrate,
—forothercurrencies,anexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeachof
thesecurrenciesrecordedforagivenperiodin
relationtotheCommunitycurrenciesreferredto
inthepreviousindent;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManagement
CommitteeforPoultrymeatandEggs,
HASADOPTEDTHISREGULATION :
Article1
Thelistofproductsonwhichtheexportrefund
referredtoinArticle9ofRegulation(EEC)No
2777/75isgranted,andtheamountofthatrefund,
shallbeassetoutintheAnnexhereto.
Article2
ThisRegulationshallenterintoforceon16March
1984.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,15March1984.(
FortheCommission
PoulDALSAGER
MemberoftheCommission
(>)OJNoL282,1.11.1975,p.77.0OJNoL291,19.11.1979,p.17.0OJNoL282,1.11;1975,p.90.

NoL73/38 OfficialJournaloftheEuropeanCommunities 16.3.84
ANNEX
totheCommissionRegulationofISMarch1984fixingdieexportrefundson
poultrymeat
CCT
heading
NoDescription Refund
ECU/100units
01.05Livepoultry,thatistosay,fowls,ducks,geese,turkeysandguinea
fowls:
ForallexportsexcepttotheUnitedStatesofAmerica:
A.Ofaweightnotexceeding185g,knownas'chicks':
I.Turkeysandgeese 3,00
II.Other 1,50
ECU/100kg
02.02Deadpoultry(thatistosayfowls,ducks,geese,turkeysand
guineafowls)andedibleoffaisthereof(exceptliver),fresh,chilled
orfrozen:
ForallexportsexcepttotheUnitedStatesofAmerica:
A.Wholepoultry:
I.Fowls:
a)Pluckedandgutted,withheadsandfeet,knownas
'83%chickens' 16,00
b)Pluckedanddrawn,withoutheadsandfeetbutwith
hearts,liversandgizzards,knownas'70%chickens'16,00
c)Pluckedanddrawn,withoutheadsandfeetand
withouthearts,liversandgizzards,knownas'65%
chickens' 16,00
II.Ducks:
a)Plucked,bled,notdrawnorguttedwithheadsand
feet,knownas'85%ducks' 21,00
b)Pluckedanddrawnwithoutheadsandfeet,with
hearts,liversandgizzardsknownas'70%ducks'21,00
c)Pluckedanddrawnwithoutheadsandfeet,without
hearts,liversandgizzards,knownas'63%ducks'21,00
IV.Turkeys:
a)Pluckedanddrawn,withoutheadsandfeetbutwith
necks,hearts,liversandgizzards,knownas'80%
turkeys' 13,00
b)Pluckedanddrawn,withoutheadsandfeetand
withoutnecks,hearts,liversandgizzards,knownas
'73%turkeys' 13,00

16.3.84 OfficialJournaloftheEuropeanCommunities NoL73/39
CCT
heading
NoDescription Refund,
ECU/100kg
02.02
(cont'd)B.Poultrycuts(excludingoffals):
I.Bonedorboneless:
b)Ofturkeys 26,00
c)Ofotherpoultry 26,00
II.Unboned(bone-in):l
a)Halvesorquarters:l
1.Offowls 17,00
2.Ofducks 21,00
4.Ofturkeys 14,00
b)Wholewings,withorwithouttips 11,00
d)Breastsandcutsofbreasts:l
\2.Ofturkeys 21,00
3.Ofotherpoultry 22,00
e)Legsandcutsoflegs:l
2.Ofturkeysl
aa)Drumsticksandcutsofdrumsticks 10,00
bb)Other. 19,00
3.Ofotherpoultry 21,00