NoL13/12 OfficialJournaloftheEuropeanCommunities 19.1.82
COMMISSION REGULATION (EEC)No97/82
of18January1982
fixingthesluice-gatepricesandleviesforpigmeat
quarter;whereastrendsinworldmarketpricesfor
feedgrainmustthereforebetakenintoaccountwhen
fixingsluice-gatepricesfortheperiod1Februaryto
30April1982;
Whereas,whentheleviesapplicablefrom1
November,1Februaryand1Mayarebeingfixed,
trendsinworldmarketpricesforfeedgrainshouldbe
takenintoaccountonlyifatthesametimeanew
sluice-gatepriceisbeingfixed;
Whereas,sinceanewsluice-gatepriceistobefixed
trendsinworldmarketpricesforfeedgrainmustbe
takenintoaccountinfixingthelevies;
Whereas,inthecaseofproductsfallingwithinanyof
subheadings02.01BIIc)1to7,15.01AI,16.01Aor
16.02AIIoftheCommonCustomsTariff,inrespect
ofwhichtherateofdutyhasbeenboundwithin
GATT,theleviesshouldbelimitedtotheamounts
resultingfromthatbinding;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManagement
CommitteeforPigmeat,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2759/75of29October1975onthecommonorgani­
zationofthemarketinpigmeat('),aslastamendedby
Regulation (EEC)No2966/80(2),andinparticular
Articles8and12(1)thereof,
Whereassluice-gatepricesforpigcarcasesandforthe
otherproductsspecifiedinArticle1ofCouncilRegu­
lation(EEC)No2766/75of29October1975esta­
blishingthelistofproductsforwhichsluice-gate
pricesaretobefixedandlayingdowntherulesfor
fixingthesluice-gatepricesforpigcarcases(3),aslast
amendedbyRegulation (EEC)No772/79(4),and
leviesfortheproductsspecifiedinArticle1(1)of
Regulation (EEC)No2759/75,mustbefixedin
advanceforeachquarterinaccordancewiththe
methodsofcalculationlaiddowninCommission
Regulation(EEC)No2109/81of22July1981fixing
theleviesandsluice-gatepricesonpigmeat(*);
Whereas,sincesluice-gatepricesandleviesfor
pigmeatwerelastfixedbyRegulation (EEC)No
2951/81(6)fortheperiod1November1981to31
January1982,theymustbefixedanewfortheperiod
1Februaryto30April1982;whereassuchpricesand
leviesshouldinprinciplebefixedbyreferencetofeed
grainpricesfortheperiod1Augustto31December
1981;
Whereas,whenthesluice-gatepriceapplicablefrom1
November,1Februaryand1Mayisbeingfixed,
trendsinworldmarketpricesforfeedgrainaretobe
takenintoaccountonlyifthevalueofthequantityof
feedgrainrequiredvariesbyatleastaspecified
minimuminrelationtothatusedincalculatingthe
sluice-gatepricefortheprecedingquarter;whereas
thisminimumwasfixedbyRegulation (EEC)No
2766/75at3%;
Whereasthevalueofthequantityoffeedgrainvaries
bymorethan3%fromthatusedfortheprecedingHASADOPTEDTHISREGULATION :
Article1
1.Fortheperiod1Februaryto30April1982,the
sluice-gatepricesprovidedforinArticle12ofRegula­
tion(EEC)No2759/75fortheproductsspecifiedin
Article1ofRegulation (EEC)No2766/75andthe
leviesprovidedforinArticle8ofRegulation (EEC)
No2759/75fortheproductsspecifiedinArticle1(1)
ofthatRegulationshallbeasshownintheAnnex
hereto.
2.Providedthat,inthecaseofproductsfalling
withinanyofsubheadings02.01BIIc)1to7,15.01
AI,16.01Aor16.02AIIoftheCommonCustoms
Tariff,inrespectofwhichtherateofdutyhasbeen
boundwithinGATT,thelevyshallnotexceedthe
amountresultingfromthatbinding.
(')OJNoL282,1.11.1975,p.1.
(2)OJNoL307,18.11.1980,p.5.
3OJNoL282,1.11.1975,p.25.Article2
(")OJNoL99,21.4.1979,p.1.
OOJNoL205,25.7.1981,p.6. ThisRegulationshallenterintoforceon1February
1982.(*)OJNoL296,15.10.1981,p.24.

19.1.82 OfficialJournaloftheEuropeanCommunities NoL13/13
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,18January1982.
FortheCommission
PoulDALSAGER
MemberoftheCommission

NoL13/14 OfficialJournaloftheEuropeanCommunities 19.1.82
ANNEX
totheCommissionRegulationof18January1982fixingthesluice-gatepricesandlevies
onpigmeat
CCT
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GATT(%)
01.03 Liveswine:
A.Domesticspecies:
II.Other:
a)Sowshavingfarrowedatleastonce,ofaweightofnotless
than160kg 85-21 24-90 —
b)Other 100-19 29-28 —
02.01 MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
III.Ofswine:
a)Ofdomesticswine:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat 130-29 38-07 —
2.Hamsandcutsofhams,unboned(bone-in) 188-91 55-20 —
3.Shoulders (fores)andcutsofshoulders,unboned
(bone-in) 145-92 42-64 —
4.Loinsandcutsofloins,unboned(bone-in) 211-06 61-68 —
5.Bellies(streaky)andcutsofbellies 113-35 33-12 —
6^Other:
aa)Bonedorbonelessandfrozen 211-06 61-68 —
bb)Other— 61-68 —
B.Offals:
II.Other:
c)Ofdomesticswine:
1.Headsandcutsofheads;necks 12-18 4
2.Feet;tails— 3-43 4
3.Kidneys- 39-98 4
4.Livers — 46-07 7
5.Hearts;tongues;lungs— 22-84 4
6.Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet— 33-50 4
7.Other — 33-50 4
02.05 Pigfatfreeofleanmeatandpoultryfat(notrenderedorsolvent­
extracted),fresh,chilled,frozen,salted,inbrine,driedorsmoked:
A.Back-fat :
I.Fresh,chilled,frozen,saltedorinbrine 52-11 15-23 —
II.Driedorsmoked — 16-75 —
B.Pigfat,otherthanthatfallingwithinsubheadingA— 9-14 —

19.1.82 OfficialJournaloftheEuropeanCommunities NoL13/15
CCT
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GATT(%)
02.06 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked :
B.Meatandediblemeatoffalsofdomesticswine:
I.Meat:
a)Saltedorinbrine:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat 130-29 38-07 —
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides 166-77 48-73 —
bb)Spencers— 48-73 —
cc)3/4sidesandmiddles— 53-30 —
3.Hamsandcutsofhams,unboned(bone-in) 188-91 55-20 —
4.Shoulders (fores)andcutsofshoulders,unboned
(bone-in) 145-92 42-64 —
5.Loinsandcutsofloins,unboned(bone-in) 211-06 61-68 —
6.Bellies(streaky)andcutsofbellies 113-35 33-12 —
7.Other — 61-68 —
b)Driedorsmoked:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat — 38-07 —
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides— 53-30 —
bb)Spencers— 53-30 —
cc)3/4sidesandmiddles— 57-11 —
3.Hamsandcutsofhams,unboned(bone-in):
aa)Slightlydriedorslightlysmoked— 64-72 —
bb)Other— 107-36 —
4.Shoulders (fores)andcutsofshoulders,unboned
(bone-in):
aa)Slightlydriedorslightlysmoked— 47-59 —
bb)Other— 84-52 —
5.Loinsandcutsofloins,unboned(bone-in):
aa)Slightlydriedorslightlysmoked— 72-34 —
bb)Other— 106-22 —
6.Bellies(streaky)andcutsofbellies:
aa)Slightlydriedorslightlysmoked— 38-07 —
bb)Other— 55-20 —
7.Other:
aa)Slightlydriedorslightlysmoked— 72-34 —
bb)Other— 107-36 —
II.Ediblemeatoffals:
a)Headsandcutsofheads;necks— 1218 —
b)Feet;tails— 3-43 —
c)Kidneys— 39-98 —
d)Livers— 46-07 —
e)Hearts;tongues;lungs— 22-84 —
f)Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet— 33-50 —
g)Other— 33-50 —

NoL13/16 OfficialJournaloftheEuropeanCommunities 19.1.82
CCT
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GAIT(%)
15.01 Lard,otherpigfatandpoultryfat,renderedorsolventextracted :
A.Lardandotherpigfat:
I.Forindustrialusesotherthanthemanufacture offoodstuffs
forhumanconsumption (a)— 12-18 3
II.Other 41-69 12-18 —
16.01 Sausagesandthelike,ofmeat,meatoffaloranimalblood:
A.Liversausages— 69-80 24
B.Other(b):
I.Sausages,dryorforspreading,uncooked— 117-17 —
II.Other — 79-21 —
16.02 Otherpreparedorpreservedmeatormeatoffal:
A.Liver:
II.Other — 75-49 25
B.Other:
III.Other:
a)Containingmeatoroffalofdomesticswine:
1.Containingbovinemeat,uncooked— 168-69 —
2.Other,containing,byweight:
aa)80%ormoreofmeatoroffal,ofanykind,inclu­
dingfatsofanykindororigin:
11.Hams,filletsandloins;piecesthereof— 124-28 —
22.Shouldersandpiecesthereof— 102-65 —
33.Other — 69-50 —
bb)40%ormorebutlessthan80%ofmeator
offals,ofanykind,includingfatsofanykindor
origin— 59-04 —
cc)Lessthan40%ofmeatoroffal,ofanykind,
includingfatsofanykindororigin— 43-01 —
(a)Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthorities.
(b)Thelevyonsausagesimportedincontainerswhichalsocontainpreservingliquidshallbechargedonthenetweight,i.e.
minustheweightoftheliquid.