31.1.76 OfficialJournaloftheEuropeanCommunities NoL26/53
COMMISSION REGULATION (EEC)No220/76
of30January1976
fixingtheexportrefundsonsyrupsandcertainothersugarproductsexportedin
thenaturalstate
Whereasthebasicamountoftherefundontheother
productslistedinArticle1(1)(d)ofRegulation (EEC)
No3330/74exportedinthenaturalstatemustbe
equaltoonehundredthofanamountwhichtakes
account,ontheonehand,ofthedifferencebetween
theinterventionpriceforwhitesugarfortheCommu­
nityareawiththelargestsurplusforthemonthfor
whichthebasicamountisfixedandquotationsor
pricesforwhitesugarontheworldmarketand,on
theother,oftheneedtoestablishabalancebetween
theuseofCommunitybasicproductsinthemanufac­
tureofprocessedgoodsforexporttothirdcountries
andtheuseofthirdcountryproductsbroughtin
underinwardprocessingarrangements ;
Whereastheapplicationofthebasicamountmaybe
limitedtosomeoftheproductslistedinArticle1(1)
(d)ofRegulation(EEC)No3340/74;
Whereas,iftherefundsystemistooperatenormally,
refundsshouldbecalculatedonthefollowingbasis:
—inthecasecurrencieswhicharemaintained in
relationtoeachother,atanygivenmoment,
withinabandof225%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,in
relationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereastherefundsreferredtoabovemustbefixed
everymonth;whereastheymaybealteredinthe
interveningperiod;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManage­
mentCommitteeforSugar,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
3330/74of19December1974onthecommonorgani­
zationofthemarketinsugar('),aslastamendedby
Regulation (EEC)No3058/74(2),andinparticularthe
firstsentenceofthelastsubparagraph ofArticle19(2)
thereof,
HavingregardtotheopinionoftheMonetary
Committee ,
WhereasArticle19ofRegulation (EEC)No3330/74
providesthatthedifferencebetweenquotationsor
pricesontheworldmarketfortheproductslistedin
Article1(1)(d)ofthatRegulationandpricesforthose
productswithintheCommunitymaybecoveredby
anexportrefund;
WhereasArticle8ofCouncilRegulation (EEC)No
766/68"(3)of18June1968layingdowngeneralrules
forgrantingexportrefundsonsugar,aslastamended
byRegulation (EEC)No1102/75(4),providesthe
exportrefundon100kilogrammes oftheproducts
listedinArticle1(1)(d)ofRegulation (EEC)No
3330/74isequaltothebasicamountmultipliedby
thesucrosecontent,including,whereappropriate ,
othersugarsexpressedassucrose;whereasthesucrose
contentoftheproductinquestionisdeterminedin
accordancewiththeprovisionsofArticle13of
Commission Regulation (EEC)No394/70(5)of2
March1970ondetailedrulesforgrantingexport
refundsonsugar;
WhereasArticle7ofRegulation (EEC)No766/68
providesthatthebasicamountoftherefundon
sorboseexportedinthenaturalstatemustbeequalto
thebasicamountoftherefundlessonehundredthof
theproductionrefundapplicablepursuanttoCouncil
Regulation (EEC)No765/68(6)of18June1968
layingdowngeneralrulesfortheproductionrefund
onsugarusedinthechemicalindustry,aslast
amendedbyRegulation (EEC)No2477/74(7),tothe
productslistedinAnnexItothelastmentionedRegu­
lation;HASADOPTED THISREGULATION :
Article1
TherefundtobegrantedontheproductslistedinAr­
ticle1(1)(d)ofRegulation (EEC)No3330/74,
exportedinthenaturalstate,isherebyfixedasshown
intheAnnextothisRegulation .
Article2
ThisRegulationshallenterintoforceon1February(')OJNoL359,31.12.1974,p.1.
(2)OJNoL306,26.11.1975,p.3.
(•>)OJNoL143,25.6.1968,p.6.
OOJNoLNO,30.4.1975,p.I.
(5)OJNoL50,4.3.1970,p.1.
(b)OJNoL143,25.6.1968,p.I.
(7)OJNoL264,1.10.1974,p.71. 1976.

NoL26/54 OfficialJournaloftheEuropeanCommunities31.1.76
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30January1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
ANNEX
totheCommissionRegulationof30January1976fixingtheexportrefundsonsyrupsand
certainothersugarproductsexportedinthenaturalstate
(u.a./100kg'
CCTheading
No DescriptionotgoodsBasicamount
perpercentage
pointofsucrose
content(')
17.02Othersugars;sugarsyrups;artificialhoney(whether
ornotmixedwithnaturalhoney);caramel:
exD.Othersugarsandsyrups,excludingsorbose 0.0230
K.Artificialhoney(whetherornotmixedwith
naturalhoney) 0.0230
exF.Caramelmadefromsugarfallingwithinheading
No17.01 0.0230
17.05 Flavouredorcolouredsugars,syrupsandmolasses,but
notincludingfruitjuicescontainingaddedsugarinany
proportion : -
exC.Other,excludingflavouredorcolouredmolasses 0.0230
(*)Thebasicamountisnotapplicable10syrup**whicharclessthan85°«>pure(Regulation (EEC)No394/70).
SucrosecontentisdeterminedinaccordancewithArticle 1>otRegulation (EEC)No39470.