NoL229/24 OfficialJournaloftheEuropeanCommunities 30.8.75
REGULATION (EEC)No2236/75OFTHECOMMISSION
of29August1975
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(1)of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No740/75(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No829/75(3),aslast
amendedbyRegulation (EEC)No2134/75(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No829/75tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2.
ThisRegulationshallenterintoforceon1September
1975.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,29August1975.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(')OJNoL148,28.6.1968,p.13.
(-)0|NoL74,22.3.1975,p.1.
(■')O")NoL79,28.3.1975,p.31.
HO")NoL217,15.8.1975,p.16.

30.8.75 OfficialJournaloftheEuropeanCommunities NoL229/25
ANNEX
TariffNomenclature
OCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6°/o:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless0110 16-74
b)Other 0120 14-74
II.Other:I
a)Inimmediatepackingsofanetcapacityof2litresorless
andofafatcontent,byweight:I
1.Notexceeding4% 0130 14-74
2.Exceeding4% 0140 18-05
b)Other,ofafatcontent,byweight:
1.Notexceeding4% 0150 13-74
2.Exceeding4% 0160 17-05
B.Other,ofafatcontent,byweight:I
I.Exceeding6%butnotexceeding21% 0200 36-08
II.Exceeding21°/obutnotexceeding45°/o 0300 76-32
III.Exceeding45% 0400 117-95
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:I
I.Whey 0500 10-27
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:l
1.Notexceeding1-5°/o 0620 65-67
2.Exceeding1-5°/obutnotexceeding27% 0720 78-56
3.Exceeding27%butnotexceeding29°/o 0820 80-56
4.Exceeding29% 0920 93-56
b)Other,ofafatcontent,byweight:\
1.Notexceeding1-5°/o 1020 59-67
2.Exceeding1-5°/obutnotexceeding27°/o 1120 72-56
3.Exceeding27%butnotexceeding29% 1220 74-56
4.Exceeding29°/o 1320 87-56
III.Milkandcream,otherthaninpowderorgranules:l
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%orless:I
i 1.Ofafatcontent,byweight,of8-9%orless 1420 9-21
2.Other i1520 12-43
b)Other,ofafatcontent,byweight:
!\
1.Notexceeding45°/»1620 76-32
I2.Exceeding45% 1720 117-95

NoL229/26 OfficialJournaloftheEuropeanCommunities 30.8.75
TariffNomenclature\
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(1),inhermeticallysealedcans
oranetcapacityof500gorlessandofafatcontent,
byweight,exceeding10°/obutnotexceeding27°/o(2) 1820 30-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5°/o(s) 2220perkg0-5967(9)I bb)Exceeding1-5°/o>butnotexceeding27°/o(s) 2320perkg0-7256(•)
cc)Exceeding27°/o(*) 2420perkg0-8756(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5%(3) 2520perkg0-5967(10)
bb)Exceeding1-5%butnotexceeding27%(') 2620perkg0-7256(10)
cc)Exceeding27%(3) 2720perkg0-8756(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5%2810 18-27
b)Other,ofafatcontent,byweight:
1.Notexceeding45%(3) 2910perkg0-7632(10)
2.Exceeding45%(*) 3010perkg1-1795(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85% 3110 138-76
B.Other 3210 169-29
04.04 Cheeseandcurd:
A.Emmentaler,Gruyere,Sbrinz,BergkaseandAppenzell,not
gratedorpowdered:
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.186-68u.a.(a)ormorebutlessthan206-68u.a.(a) 3317 15-00
2.206-68u.a.(a)ormore 3416 120-52(»)

30.8.75 OfficialJournaloftheEuropeanCommunities NoL229/27
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of206-68u.a.(a)ormore
butlessthan234-68u.a.(a)per100kgnetweight 3517 15-00
bb)Of450gormoreandofafree-at-frontier value(5)
of234-68u.a.(a)ormoreper100kgnetweight 3615 120-52(»)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(6)andofafree-at-frontier value(5)
of254-68u.a.(a)ormoreper100kgnetweight 3715 120-52(»)
II.Other 3800 120-52
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(2) 3900 99-70(12)
C.Blue-veinedcheese,notgratedorpowdered 4000 80-43
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyereand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.perMX)kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56°/o(2) 4120 30-00
II.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48% 4410 98-10
2.Exceeding48% 4510 104-17
b)Exceeding36% 4610 184-17
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40°/oandawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47°/o 4710 99-70

NoL229/28 OfficialJournaloftheEuropeanCommunities 30.8.75
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Exceeding47%butnotexceeding72°/o:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than186-20u.a.per100kgnetweight(2) 4830 15-00
bb)Other 4850 114-95
2.TilsitandButterkase,ofafatcontent,byweight,
referredtothedrymatter(2):
aa)Notexceeding48°/o 4922 101-45(»»)
bb)Exceeding48% 5022 101-45(")
3.Kashkaval (2) 5030 101-45(")
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(2) 5060 101-45(»)
5.Other 5120 101-45
c)Exceeding72%:
1Inimmediatepackingsofanetcapacitynotexceeding
500g 5210 7609
2.Other 5250 181-45
II.Notspecified:
a)Gratedorpowdered 5310 99-70
b)Other 5410 181-45
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99°/»ormore
byweightofthepureproduct(16) 5500 15-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup 5600 15-25
23.07Sweetenedforage;otherpreparations ofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50°/oormorebutlessthan75°/obyweight
ofmilkproducts 5700 46-75
4.Containing75°/oormorebyweightofmilkproducts 5800 60-48

30.8.75 OfficialJournaloftheEuropeanCommunities NoL229/29
TariffNomenclature
Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCode
23.07
(cont'd)b)Containingmorethan10°/obutnotmorethan30°/oby
weightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts5900 55-85
c)Containingmorethan30%byweightofstarch:
1
2
3.Containing50°/oormorebyweightofmilkproducts 6000 44-24
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 60-48
Fornotes(*)to(•),seenotes(')to(')ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)0-08u.a.
(M)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)0-08u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(12)Thelevyislimitedto6%ofthevalueforcustomspurposes.
(M)Thelevyislimitedto43-80u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(u)Thelevyislimitedto63-80u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto43-80u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RumaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(w)Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulationNo189/66/EEC,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby7-11u.a.per100kgnet.
NB.-ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentative rate,ifsucha-rateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).