31.12.75 OfficialJournaloftheEuropeanCommunities NoL334/41
REGULATION (EEC)No3397/75OFTHECOMMISSION
of30December 1975
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(!)of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No740/75(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation(EEC)No829/75(3),aslast
amendedbyRegulation (EEC)No3245/75(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No829/75tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1January
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30December1975.
FortheCommission
C.P.DRIESPRONG
Director
(')OJNoL148,28.6.1968,p.13.
(2)OJNoL74,22.3.1975,p.1.
(3)OJNoL79,28.3.1975,p.31.
(4)OJNoL322,13.12.1975,p.8.

NoL334/42 OfficialJournaloftheEuropeanCommunities 31.12.o
ANNEX
TariffNomenclatureT \ Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCode
04.01 Milkandcream,fresh,notconcentratedorsweetened:
A.Ofafatcontent,byweight,notexceeding6%:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless0110 18-23
b)Other 0120 16-23
II.Other:
a)Inimmediatepackingsofanetcapacityof2litresorless
andofafatcontent,byweight:
1.Notexceeding4°/o 0130 16-23
2.Exceeding4% 0140 19-85
b)Other,ofafatcontent,byweight:
1.Notexceeding4°/o 0150 15-23
2.Exceeding4%> 0160 18-85
B.Other,ofafatcontent,byweight://
I.Exceeding6%butnotexceeding21%> 0200 39-56
II.Exceeding21%>butnotexceeding45% 0300 83-69
III.Exceeding45%> 0400 129-34
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 13-80
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5% 0620 75-49
2.Exceeding1-5°/obutnotexceeding27°/o 0720 91-71
3.Exceeding27%but.notexceeding29°/o 0820 93-71
4.Exceeding29°/o 0920 107-03
b)Other,ofafatcontent,byweight: 1
1.Notexceeding1-5°/o|102069-49
j ■2.Exceeding1-5%>butnotexceeding27°/o 1120 85-71
!3.Exceeding27°/obutnotexceeding29°/o 1220 87-71
4.Exceeding29°/o 1320 101-03
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%>orless:
1.Ofafatcontent,byweight,of8-96/oorless 1420 10-66
2.Other 1520 14-39
b)Other,ofafatcontent,byweight:
j 1.Notexceeding45°/o1620 83-69
|2.Exceeding45°/o 1720 129-34

31.12.75 OfficialJournaloftheEuropeanCommunities NoL334/43
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
{inu.a./100kgsetweightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(*),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight,exceedingI'D°/obutnotexceeding27%>(2) 1820 30-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%>(3) 2220perkg0-6949(•)
bb)Exceeding1-5%butnotexceeding27%>(3) 2320perkg0-8571(•)
cc)Exceeding27%>(3) 2420perkg1-0103(•)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5°/o(3) 2520perkg0-6949(10)
bb)Exceeding1-5%>butnotexceeding27°/o(3) 2620perkg0-8571(10)
cc)Exceeding27%>(3) 2720perkg1-0103(")
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5%2810 19-97\ b)Other,ofafatcontent,byweight:I 1.Notexceeding45%>(3). 2910perkg0-8369(*•)
2.Exceeding45%>(3) 3010perkg1-2934(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85% 3110 152-17
B.Other 3210 185-65
04.04 Cheeseandcurd:
A.Emmentaler,Gruyere,Sbrinz,BergkaseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(*):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:•
1.196-06u.a.(a)ormorebutlessthan216-06u.a.(a) 3318 15-00
2.216-06u.a.(a)ormore 3417 129-90(")

NoL334/44 OfficialJournaloftheEuropeanCommunities 31.12.75
TariffNomenclature\\
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100legnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of216-06u.a.(a)ormore
butlessthan244-06u.a.(a)per100kgnetweight 3518 15-00
bb)Of450gormoreandofafree-at-frontier value(5)
of244-06u.a.(a)ormoreper100kgnetweight 3616 129-90(")
2.Other,ofanetweightof75gormorebutnot
exceeding250g(6)andofafree-at-frontier value(5)
of264-06u.a.(a)ormoreper100kgnetweight 3716 129-90(»)
IIOther 3800 129-90
B.Glarusherbcheese(knownasSchabziger)madefromskimmed
milkandmixedwithfinely-groundherbs(!) 3900 102-44(12)
C.Blue-veinedcheese,notgratedorpowdered 4000 86-12
D.Processedcheese,notgratedorpowdered :I
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56°/o(2) 4120 30-00
II.Other,ofafatcontent,byweight:I
a)Notexceeding36%>andofafatcontent,byweight,
referredtodrymatter:I
1.Notexceeding48%> 4410 102-65
2.Exceeding48% 4510 110-30
b)Exceeding36% 4610 190-30
E.Other:I
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47°/o 4710 102-44

31.12.75 OfficialJournaloftheEuropeanCommunities NoL334/45
TariffNomenclaturel
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnetweightunlessotherwise
indicated)
04.04
(cont'd)b)Exceeding47°/obutnotexceeding72°/o:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than193-10u.a.per100kgnetweight(*)
bb)Other4831
485015-00
128-47
2.TilsitandButterkase,ofafatcontent,byweight,
referredtothedrymatter(2): ,
aa)Notexceeding48%
bb)Exceeding48%
3.Kashkaval(2)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(2)
5.Other4922
5022
5030
5060
5120106-30(13)
106-30(")
106-30(»)
106-30(15)
106-30
c)Exceeding72'°/o:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g
2.Other5210
525079-73
186-30
II.Notspecified:
a)Gratedorpowdered
b)Other5310
5410102-44
186-30
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:-
II.Otherthanthatcontaining,inthedrystate,99%>ormore
byweightofthepureproduct(16) 5500 16-25
17.05Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup 5600 16-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings17.02Band17.05B,ormilkprod­
uctsH:
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10°/oorlessby
weightofstarch:
1
2
3.Containing50°/»ormorebutlessthan75°/obyweight
ofmilkproducts
4.Containing75%ormorebyweightofmilkproducts5700
580054-12
70-10

NoL334/46 OfficialJournaloftheEuropeanCommunities 31.12.75
TariffNomenclatureliI
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
23.07
(cont'd)b)Containingmorethan10%butnotmorethan30%by
weightofstarch: ,
1
2
3.Containing50%>ormorebyweightofmilkproducts5900 65-10
c)Containingmorethan30%byweightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts 6000 52-38
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 70-10
Fornotes(*)to('),seenotes(')to(s)ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)3-75u.a.
(")Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)3-75u.a.
(,l)Thelevyislimitedto7-50u.a.per100kgnetweight. 1
{")Thelevyislimitedto6%ofthevalueforcustomspurposes.
('•)Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(14)Thelevyislimitedto68-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)No
1054/68asamended).
('•)Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulation (EEC)No2730/75,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby9-99u.a.per100kgnet.
NB:ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciestheunitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).