15.10.82 OfficialJournaloftheEuropeanCommunities NoL291/15
COMMISSION REGULATION (EEC)No2756/82
of14October1982
fixingthesluice-gatepricesandleviesforpigmeat
feedgrainmustthereforebetakenintoaccountwhen
fixingsluice-gatepricesfortheperiod1November
1982to31January1983;
Whereas,whentheleviesapplicablefrom1
November,1Februaryand1Mayarebeingfixed,
trendsinworldmarketpricesforfeedgrainshouldbe
takenintoaccountonlyifatthesametimeanew
sluice-gatepriceisbeingfixed;
Whereas,sinceanewsluice-gatepriceistobefixed
trendsinworldmarketpricesforfeedgrainmustbe
takenintoaccountinfixingthelevies;
Whereas,inthecaseofproductsfallingwithinanyof
subheadings02.01BIIc)1to7,15.01AI,16.01Aor
16.02AIIoftheCommonCustomsTariff,inrespect
ofwhichtherateofdutyhasbeenboundwithin
GATT,theleviesshouldbelimitedtotheamounts
resultingfromthatbinding;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManagement
CommitteeforPigmeat,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2759/75of29October1975onthecommonorgani­
zationofthemarketinpigmeat('),aslastamendedby
Regulation(EEC)No2966/80(2),andinparticular
Articles8and12(1)thereof,
Whereassluice-gatepricesforpigcarcasesandforthe
otherproductsspecifiedinArticle1ofCouncilRegu­
lation(EEC)No2766/75of29October1975esta­
blishingthelistofproductsforwhichsluice-gate
pricesaretobefixedandlayingdowntherulesfor
fixingthesluice-gatepricesforpigcarcases(3),aslast
amendedbyRegulation (EEC)No772/79(4),and
leviesfortheproductsspecifiedinArticle1(1)of
Regulation (EEC)No2759/75,mustbefixedin
advanceforeachquarterinaccordancewiththe
methodsofcalculationlaiddowninCommission
Regulation(EEC)No1957/82of13July1982fixing
theleviesandsluice-gatepricesonpigmeat(s);
HASADOPTEDTHISREGULATION :
Article1Whereas,sincesluice-gatepricesandleviesfor
pigmeatwerelastfixedbyRegulation (EEC)No
1957/82fortheperiod1Augustto31October1982,
theymustbefixedanewfortheperiod1November
1982to31January1983;whereassuchpricesand
leviesshouldinprinciplebefixedbyreferencetofeed
grainpricesfortheperiod1Mayto30September
1982;
Whereas,whenthesluice-gatepriceapplicablefrom1
November,1Februaryand1Mayisbeingfixed,
trendsinworldmarketpricesforfeedgrainaretobe
takenintoaccountonlyifthevalueofthequantityof
feedgrainrequiredvariesbyatleastaspecified
minimuminrelationtothatusedincalculatingthe
sluice-gatepricefortheprecedingquarter;whereas
thisminimumwasfixedbyRegulation (EEC)No
2766/75at3%;
Whereasthevalueofthequantityoffeedgrainvaries
bymorethan3%fromthatusedforthepreceding
quarter;whereastrendsinworldmarketpricesfor1.Fortheperiod1November1982to31January
1983,thesluice-gatepricesprovidedforinArticle12
ofRegulation (EEC)No2759/75fortheproducts
specifiedinArticle1ofRegulation(EEC)No2766/75
andtheleviesprovidedforinArticle8ofRegulation
(EEC)No2759/75fortheproductsspecifiedinArticle
1(1)ofthatRegulationshallbeasshowninthe
Annexhereto.
2.Providedthat,inthecaseofproductsfalling
withinanyofsubheadings02.01BIIc)1to7,15.01
AI,16.01Aor16.02AIIoftheCommonCustoms
Tariff,inrespectofwhichtherateofdutyhasbeen
boundwithinGATT,thelevyshallnotexceedthe
amountresultingfromthatbinding.
Article2(')OJNoL282,1.11.1975,p.1.
(2)OJNoL307,18.11.1980,p.5.
3)OJNoL282,1.11.1975,p.25.
0OJNoL99,21.4.1979,p.1.
0OJNoL212,21.7.1982,p.27.ThisRegulationshallenterintoforceon1November
1982.

NoL291/16 OfficialJournaloftheEuropeanCommunities 15.10.82
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,14October1982.
FortheCommission
PoulDALSAGER
MemberoftheCommission

15.10.82 OfficialJournaloftheEuropeanCommunities NoL291/17
ANNEX
totheCommissionRegulationof14October1982fixingthesluice-gatepricesandlevies
onpigmeat
CCT
heading
NoDescriptionSluice-gate
price
(ECU/100kg)Amountof
levies
(ECU/100kg)Conventional
rateofduty
boundwithin
GATT(%)
01.03 Liveswine:
A.Domesticspecies:
II.Other:
a)Sowshavingfarrowedatleastonce,ofaweightofnotless
than160kg 83-18 33-25 —
b)Other 97-81 39-09 —
02.01 MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
III.Ofswine:
a)Ofdomesticswine:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat 127-19 50-84 —
2.Hamsandcutsofhams,unboned(bone-in) 184-42 73-71 —
3.Shoulders(fores)andcutsofshoulders,unboned
(bone-in) 142-45 56-94 —
4.Loinsandcutsofloins,unboned(bone-in) 206-05 82-35 —
5.Bellies(streaky)andcutsofbellies 110-65 44-23 —
6.Other:
aa)Bonedorbonelessandfrozen 206-05 82-35 —
bb)Other— 82-35 —
B.Offals:
II.Other:
c)Ofdomesticswine:
1.Headsandcutsofheads;necks— 16-27 4·
2.Feet;tails— 4-58 4
3.Kidneys— 53-38 4
4.Livers — 61-51 7
5.Hearts;tongues;lungs— 30-50 4
6.Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet— 44-74 4
7.Other —'44-74 4
02.05 Pigfatfreeofleanmeatandpoultryfat(notrenderedorsolvent­
extracted),fresh,chilled,frozen,salted,inbrine,driedorsmoked:
A.Back-fat :
I.Fresh,chilled,frozen,saltedorinbrine 50-88 20-33 —
II.Driedorsmoked— 22-37 —
B.Pigfat,otherthanthatfallingwithinsubheadingA— 12-20 —

NoL291/18 OfficialJournaloftheEuropeanCommunities 15.10.82
CCT
heading
NoDescriptionSluice-gate
price
(ECU/100kg)Amountof
levies
(ECU/100kg)Conventional
rateofduty
boundwithin
GATT(%)
02.06 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked:
B.Meatandediblemeatoffalsofdomesticswine:
I.Meat:
a)Saltedorinbrine:
1.Cdcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat 127-19 50-84 —
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides 162-80 65-07 —
bb)Spencers— 65-07 —
cc)3/4sidesandmiddles— 71-17 —
3.Hamsandcutsofhams,unboned(bone-in) 184-42 73-71 —
4.Shoulders (fores)andcutsofshoulders,unboned
(bone-in) 142-45 56-94 —
5.Loinsandcutsofloins,unboned(bone-in) 206-05 82-35 —
6.Bellies(streaky)andcutsofbellies 110-65 44-23 —
7.Other — 82-35 —
b)Driedorsmoked:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat — 71-17 —
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides— 71-17 —
bb)Spencers— 71-17 —
cc)3/4sidesandmiddles- 76-25 —
3.Hamsandcutsofhams,unboned(bone-in):
aa)Slightlydriedorslightlysmoked 86-42 — .
bb)Other-143-36 —
4.Shoulders(fores)andcutsofshoulders,unboned
(bone-in):
aa)Slightlydriedorslightlysmoked— 63-55 —
bb)Other— 112-86 —
5.Loinsandcutsofloins,unboned(bone-in):
aa)Slightlydriedorslightlysmoked— 96-59 —
bb)Other-141-83 —
6.Bellies(streaky)andcutsofbellies:
aa)Slightlydriedorslightlysmoked— 50-84 —
bb)Other— 73-71 —
7.Other:
aa)Slightlydriedorslightlysmoked— 96-59 —
bb)Other— 143-36 —
II.Ediblemeatoffals:
a)Headsandcutsofheads;necks— 16-27 —
b)Feet;tails— 4-58 —
c)Kidneys— 53-38 —
d)Livers— 61-51 —
e)Hearts;tongues;lungs— 30-50 —
f)Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet— 44-74 —
g)Other 44-74 —

15.10.82 OfficialJournaloftheEuropeanCommunities NoL291/19
CCT
heading
NoDescriptionSluice-gate
price
(ECU/100kg)Amountof
levies
(ECU/100kg)Conventional
rateofduty
boundwithin
GAIT(%)
15.01 Lard,otherpigfatandpoultryfat,renderedorsolventextracted:
A.Lardandotherpigfat:
I.Forindustrialusesotherthanthemanufacture offoodstuffs
forhumanconsumption (a)— 16-27 3
II.Other 40-70 16-27 —
16.01 Sausagesandthelike,ofmeat,meatoffaloranimalblood:
A.Liversausages— 87-67 24
B.Other(b):
I.Sausages,dryorforspreading,uncooked— 148-87 —
II.Other — 103-44 —
16.02 Otherpreparedorpreservedmeatormeatoffal:
A.Liver:
II.Other — 92-09 25
B.Other:
III.Other:
a)Containingmeatoroffalofdomesticswine:
1.Containingbovinemeat,uncooked— 220-34 —
2.Other,containing,byweight:
aa)80%ormoreofmeatoroffal,ofanykind,inclu­
dingfatsofanykindororigin:
11.Hams,filletsandloins;piecesthereof— 161-45 —
22.Shouldersandpiecesthereof— 132-81 —
33.Other — 88-13 —
bb)40%ormorebutlessthan80%ofmeator
offals,ofanykind,includingfatsofanykindor
origin— 76-44 —
cc)Lessthan40%ofmeatoroffal,ofanykind,
includingfatsofanykindororigin— 54-76 —
(a)Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthorities .
(b)Thelevyonsausagesimportedincontainerswhichalsocontainpreservingliquidshallbechargedonthenetweight,i.e.
minustheweightoftheliquid.