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COMMISSION DECISION

of 22 March 1985

amending Decision 81/92/EEC as regards the list of establishments in Uruguay approved for the purpose of importing fresh meat into the Community

(85/221/EEC)

THE COMMISSION OF THE EUROPEAN

COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community,

Having regard to Council Directive 72/462/EEC of 12 December 1972 on health and veterinary inspection problems upon importation of bovine animals and swine and fresh meat from third countries (1), as last amended by Directive 83/91/EEC (2), and in particular Articles 4 (1) and 18 (1) (a) and (b) thereof,

Whereas a list of establishments in Uruguay, approved for the purpose of importing fresh meat into the Community, was drawn up initially by the Commission Decision of 25 November 1980, and was amended and published by Decision 81/92/EEC (3), as last amended by Decision 85/109/EEC (4);

Whereas a routine inspection under Article 5 of Directive 72/462/EEC and Article 3 (1) of Commission Decision 83/196/EEC of 8 April 1983 concerning on-the-spot inspections to be carried out in respect of the importation of bovine animals and swine and fresh meat from non-member countries (5) has revealed that the level of hygiene of certain establishments has altered since the last inspection;

Whereas the list of establishments should therefore be amended;

Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee,

HAS ADOPTED THIS DECISION:

Article 1

The Annex to Decision 81/92/EEC is hereby replaced by the Annex to this Decision.

Article 2

This Decision is addressed to the Member States.

Done at Brussels, 22 March 1985.

For the Commission

Frans ANDRIESSEN

Vice-President

(1) OJ No L 302, 31. 12. 1972, p. 28.

(2) OJ No L 59, 5. 3. 1983, p. 34.

(3) OJ No L 58, 5. 3. 1981, p. 43.

(4) OJ No L 44, 14. 2. 1985, p. 36.

(5) OJ No L 108, 26. 4. 1983, p. 18.

ANNEX

LIST OF ESTABLISHMENTS FROM WHICH IMPORTS OF FRESH MEAT MAY BE AUTHORIZED WITHOUT TIME LIMIT

1.2.3 // // // // Approval No // Establishment // Address // // // // // //

I. BOVINE MEAT

Slaughterhouses and cutting premises

1.2.3 // // // // 2 // Frigor£fico Colonia // Tarariras, Colonia // 3 // Frigor£fico Carrasco // Paso Carrasco, Canelones // 8 // Frigor£fico Canelones // Canelones, Canelones // 12 // Frigor£fico Tacuarembo // Tacuarembo // 14 // Frigor£fico Efcsa // Planta Durazno, Durazno // 20 // Frigor£fico Comargen // Las Piedras, Canelones // 55 // Frigor£fico Elbio Pérez Rodr£guez // San José // 106 // Frigor£fico Inprogan // La Paz, Canelones // 344 // Frigor£fico San Jacinto // San Jacinto, Canelones // 394 // Frigor£fico Cybaran // Salto // // //

II. SHEEPMEAT

Slaughterhouses and cutting premises

1.2.3 // // // // 8 // Frigor£fico Canelones // Canelones, Canelones // 20 // Frigor£fico Comargen // Las Piedras, Canelones // 106 // Frigor£fico Inprogan // La Paz, Canelones // 344 // Frigor£fico San Jacinto // San Jacinto, Canelones // 394 // Frigor£fico Cybaran // Salto // // //

III. HORSEMEAT

Slaughterhouse and cutting premise

1.2.3 // // // // 303 // Frigor£fico Clay // Pando, Canelones // // //

IV. COLD STORES

1.2.3 // // // // 10 // Frigor£fico Modelo // Planta Proprios, Montevideo // 87 // Frigor£fico Santos Arbiza // Montevideo // 175 // Frigor£fico Corfrisa // Las Piedras, Canelones // 903 // Frigor£fico Acer // Montevideo // // //

LIST OF ESTABLISHMENTS FROM WHICH MEAT MAY BE INTRODUCED INTO THE TERRITORY OF THE COMMUNITY ONLY UNTIL THE STATED DATE

1.2.3 // // // // Approval No // Establishment // Address // // //

COLD STORE

1.2.3 // // // // 77 (1) // Sire, Penarol // Montevideo // // //

(1) Until 30 April 1985.