5.3.76 OfficialJournaloftheEuropeanCommunities NoL57/9
COMMISSION REGULATION (EEC)No492/76
of4March1976
fixingtheimportleviesoncalvesandadultbovineanimalsafidonbeefandveal
otherthanfrozen
HASADOPTEDTHISREGULATION :
Article1
TheleviesreferredtoinArticles10and12ofRegula­
tion(EEC)No805/68areherebyfixedasshownin
theAnnextothisRegulation .THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
805/68of27June1968onthecommonorganization
ofthemarketinbeefandveal(!),aslastamendedby
Regulation(EEC)No1855/74(2),andinparticularthe
secondlineofArticle10(7),andArticle12(7)thereof,
Whereastheimportleviesoncalvesandadultbovine
animalsandonbeefandvealotherthanfrozenwere
fixedbyRegulation (EEC)No2070/75(3),aslast
amendedbyRegulation(EEC)No421/76(4);
Whereasitfollowsfromapplyingtherulesandother
provisionscontainedinamendedRegulation(EEC)
No2070/75tothequotationsandotherinformation
knowntotheCommissionthattheleviesatpresentin
forceshouldbealteredasshownintheAnnextothis
Regulation,Article2
Tobeclassifiedasproductsfallingwithinsubheadings
02.01AIIa)1aa)and02.01AIIa)1bb),products
mustcorrespondtothedefinitioncontainedinArticle
2ofRegulation(EEC)No2249/73(5).
Article3
ThisRegulationshallenterintoforceon8March
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,4March1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(!)OJNoL148,28.6.1968,p.24.
(2)OJNoL195,18.7.1974,p.14.
(*)OJNoL210,8.8.1975,p.9.
(«)OJNoL52,27.2.1976,p.9. (5)OJNoL230,18.8.1973,p.15.

NoL57/10 5.3.76 OfficialJournaloftheEuropeanCommunities
ANNEX
Leviesapplicablefrom8March1976toimportsfromthirdcountries(*)
(tnu.m./100kg)
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
01.02 Liveanimalsofthebovinespecies:
A.Domesticspecies:
II.Other:Liveweight
a)Calves 36-281(b)48-460(b)
., b)Other:
1.Cowsforimmediateslaughter,themeatofwhichis
intendedforprocessing (a) 36-281
2.Other:
aa)Notyethavinganypermanentteeth,ofaweight
ofnotlessthan350kgbutnotmorethan450kg
inthecaseofmaleanimals,orofnotlessthan
320kgbutnotmorethan420kginthecaseof
femaleanimals(c) 48-460
bb)Other 36-281(b)48-460(b)
MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
II.Ofbovineanimals:
a)Ofdomesticbovineanimals:
1.Freshorchilled:
aa)Ofcalves:Netweight
02.01
11.Carcasesandhalf-carcases 68-934 92-074
22.Separatedorunseparatedforequarters 55-147 73-659
33.Separatedorunseparatedhindquarters 82-721 110-489
bb)Ofadultanimals:
11.Carcases,half-carcasesor'compensated'quar­
ters:
aaa)Carcasesofaweightofnotlessthan180
kgbutnotmorethan270kgandhalf­
carcasesor'compensated 'quartersofa
weightofnotlessthan90kgbutnot
morethan135kg,withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthesymphysispubisand
thevertebralapophyses),themeatof
whichisofalightpinkcolourandthe
fatofwhich,ofextremelyfinestructure,
iswhitetolightyellowincolour(c) 92-074
bbb)Other 68-934 92-074
22.Forequarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg,withalowdegree
ofossificationofthecartilages (more
especiallythoseofthevertebralapo­
physes),themeatofwhichisofalight
pinkcolourandthefatofwhich,of
extremelyfinestructure,iswhitetolight
yellowincolour(c) 73-659
bbb)Other 55-147 73-659

5.3.76 OfficialJournaloftheEuropeanCommunities NoL57/11
(inu.a./lOOkg)
CCT
heading
NoI
DescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countriea
Netweight
02.01
(cont'd)33.Hindquarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg(notlessthan38kg
butnotmorethan61kginthecaseof
'Pistola'cuts),withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthevertebralapophyses),
themeatofwhichisofalightpink
colourandthefatofwhich,ofextremely
finestructure,iswhitetolightyellowin
colour(c) 110-489
bbb)Other 82-721 110-489
cc)Othercutsofvealandbeef:
11.Unboned(bone-in) 103-401 138-111
22.Bonedorboneless 118-276 157-980
0206 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked:
C.Other:
I.Ofdomesticbovineanimals:
a)Meat:
1.Unboned(bone-in) 103-401 138-111
2.Bonedorboneless 118-276 157-980
(l)InaccordancewithRegulation (EEC)No1599/75,amendedbyRegulation (EEC)No3329/75,providesthattheleviesarenotappliedtoimportsintotheFrenchoverseasdepartmentsofproductsoriginatingintheAfrican,CaribbeanandPacificStatesorinthe'overseascountriesand
territories'.
(a)EntryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthoritiesandtothespecialconditionsatpresentapplicabletocowsimportedunderthebilateralagreementoncattleforthefoodprocessingindustrybetweentheEuropeanCommunitiesandAustria.
(b)WheretheseproductsareimportedundertheconditionssetoutinArticle11ofCouncilRegulation (EEC)No805/68of27June1968And
intheprovisionsadoptedforitsapplication,thelevyiseitherrefundedornotcollectedinaccordancewiththoseprovisions.
(c)Entryunderthissubheadingissubjecttotheproductionofthecertificatereferredtoinparagraph2(c)ofProtocol1,AnnexItothe
tradeagreementbetweentheEECandtheSocialistFederalRepublicofYugoslavia.