28.9.83 NoL265/9 OfficialJournaloftheEuropeanCommunities
COMMISSION REGULATION (EEC)No2686/83
of27September1983
fixingforGreatBritainthelevelofthevariableslaughterpremiumforsheep
andtheamountstobechargedonproductsleavingthatregion
1837/80andinArticle4(1)and(3)ofRegulation
(EEC)No2661/80thatthevariableslaughterpremium
forsheepcertifiedaseligibleintheUnitedKingdom,
andtheamountstobechargedonproductsleaving
GreatBritainduringtheperiod5to11September
1983,shallbeassetoutintheAnnexeshereto;
WhereasitshouldberecalledthatCommissionRegu­
lation(EEC)No3191/80of9December1980Q,as
lastamendedbyRegulation (EEC)No1267/83(*),
fixedtransitionalmeasuresconcerningnon-recoveryof
thevariableslaughterpremiumforsheepmeatand
goatmeatproductsexportedfromtheCommunity ,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
1837/80of27June1980onthecommonorganization
ofthemarketinsheepmeatandgoatmeat('),aslast
amendedbyRegulation(EEC)No1195/82(2),
HavingregardtoCommissionRegulation (EEC)No
2661/80of17October1980layingdowndetailed
rulesforapplyingthevariableslaughterpremiumfor
sheep(3),aslastamendedbyRegulation(EEC)No
1689/83(4),andinparticularArticles3(1)and4(1)
thereof,HASADOPTED THISREGULATION :
Article1
ForsheeporsheepmeatcertifiedinGreatBritainas
eligibleforthevariableslaughterpremiumduringthe
period5to11September1983,thelevelofthe
premiumshallbeassetoutinAnnexIhereto.WhereastheUnitedKingdomistheonlycountry
payingthevariableslaughterpremium;whereasthe
UnitedKingdomhasdecidedtopayitonlyinRegion
5(GreatBritain),withinthemeaningofArticle3(1)of
Regulation(EEC)No1837/80;whereasitisnecessary
thereforefortheCommissiontofix,fortheperiod5
to11September1983,thelevelofthepremiumand
theamounttobechargedonproductsleavingthat
region;
WhereasArticle3(1)ofRegulation(EEC)No2661/80
stipulatesthatthelevelofthevariableslaughter
premiumistobefixedeachweekbytheCommission
foreachMemberStateconcernedor,inthecaseofthe
UnitedKingdom,forGreatBritain;
WhereasArticle4(1)ofRegulation(EEC)No2661/80
laysdownthattheamounttobechargedonproducts
leavingtheMemberStatesconcernedor,inthecaseof
theUnitedKingdom,GreatBritainshallbefixed
weeklybytheCommissionforeachMemberState
concernedandinthecaseoftheUnitedKingdomfor
GreatBritain;
Whereasitfollowsfromtheapplicationoftherules
laiddowninArticle9(1)ofRegulation(EEC)NoArticle2
WithoutprejudicetotheprovisionsofRegulation
(EEC)No3191/80,forproductsreferredtoinArticle1
(a)ofRegulation (EEC)No1837/80whichleftGreat
Britainduringtheperiod5to11September1983,the
amountstobechargedshallbeassetoutinAnnexII
hereto.
Article3
ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .
Itshallapplywitheffectfrom5September1983.
(')OJNoL183,16.7.1980,p.1.
(2)OJNoL140,20.5.1982,p.22.
(3)OJNoL276,20.10.1980,p.19.
OOJNoL165,24.6.1983,p.23.oOJNoL332,10.12.1980,p.14.
(6OJNoL133,21.5.1983,p.59.

28.9.83 NoL265/10 OfficialJournaloftheEuropeanCommunities
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,27September1983.
FortheCommission
PoulDALSAGER
MemberoftheCommission

28.9.83 OfficialJournaloftheEuropeanCommunities NoL265/11
ANNEXI
LevelofvariableslaughterpremiumforcertifiedsheepinGreatBritainfortheweek
commencing 5September1983
Description Premium
Certifiedsheeporsheepmeat 128,350ECUper100kilogramsofestimated
oractualdressedcarcaseweight(')
(')WithintheweightlimitslaiddownbyGreatBritain.
ANNEXII
AmounttobechargedforproductsleavingGreatBritainduringtheweekcommencing
5September1983
(ECU/100kg)
CCT
heading
NoDescription ChargeI Liveweight
01.04BLivesheepandgoatsotherthanpure-bredbreedinganimals 60,325
Netweight
02.01AIVa)Meatofsheeporgoats,freshorchilled:
1.Carcasesorhalf-carcases 128,350
2.Shortforequarters 89,845
3.Chinesand/orbestends 141,185
4.Legs 166,855
5.Other:
aa)Unboned(bone-in) 166,855
bb)Bonedorboneless 233,597
02.01AIVb)Meatofsheeporgoats,frozen:I1.Carcasesorhalf-carcases 96,263
2.Shortforequarters 67,384
3.Chinesand/orbestends 105,889
4.Legs 125,142
5.Other:
aa)Unboned(bone-in) 125,142
bb)Bonedorboneless 175,199
02.06CIIa)Meatofsheeporgoats,saltedinbrine,driedorsmoked:
1.Unboned(bone-in) 166,855\2.Bonedorboneless 233,597