2.4.81 OfficialJournaloftheEuropeanCommunities NoL88/11
COMMISSION REGULATION (EEC)No865/81
of1April1981
fixingfortheUnitedKingdomthelevelofthevariableslaughterpremiumfor
sheepandtheamountstobechargedonproductsleavingthatMemberState
(EEC)No2661/80thatthevariableslaughterpremium
forsheepcertifiedaseligibleintheUnitedKingdom,
andtheamountstobechargedonproductsleaving
thatMemberState,duringtheweekcommencing9
March1981,shallbeassetoutintheAnnexeshereto,
HASADOPTEDTHISREGULATION :
Article1
ForsheeporsheepmeatcertifiedintheUnited
Kingdomaseligibleforthevariableslaughter
premiumduringtheweekcommencing9March1981,
thelevelofthepremiumshallbeassetoutinAnnexI
hereto.THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
1837/80of27June1980onthecommonorganization
ofthemarketinsheepmeatandgoatmeat('),aslast
amendedbyRegulation(EEC)No3446/80(2),
HavingregardtoCommissionRegulation(EEC)No
2661/80of17October1980layingdowndetailed
rulesforapplyingthevariableslaughterpremiumfor
sheep(3),andinparticularArticles3(1)and4(1)
thereof,
WhereasArticle3(1)ofRegulation(EEC)No2661/80
laysdownthatthelevelofthevariableslaughter
premiumforeachMemberStateconcernedshallbe
fixedweeklybytheCommission ;
WhereasArticle4(1)ofRegulation(EEC)No2661/80
laysdownthattheamounttobechargedonproducts
leavingtheMemberStatesconcernedshallbefixed
weeklybytheCommission ;
Whereas,sincetheUnitedKingdomispayingthe
variableslaughterpremium,itisnecessaryforthe
Commissiontofixthelevelofthepremiumandthe
amounttobechargedonproductsleavingthat
MemberStatefortheweekcommencing 9March
1981;
Whereasitfollowsfromtheapplicationoftherules
laiddowninArticle9(1)ofRegulation(EEC)No
1837/80andinArticle4(1)and(3)ofRegulationArticle2
ForproductsreferredtoinArticle1(a)ofRegulation
(EEC)No1837/80whichlefttheterritoryofthe
UnitedKingdomduringtheweekcommencing 9
March1981,theamountstobechargedshallbeasset
outinAnnexIIhereto.
Article3
ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .
Itshallapplywitheffectfrom9March1981.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,1April1981.
FortheCommission
PoulDALSAGER
MemberoftheCommission
(')OJNoL183,16.7.1980,p.10OJNoL359,31.12.1980,p.16.
P)OJNoL276,20.10.1980,p.19.

NoL88/12 OfficialJournaloftheEuropeanCommunities 2.4.81
ANNEXI
Levelofvariableslaughterpremium(orcertifiedsheepintheUnitedKingdomforthe
weekcommencing 9March1981
Description Premium
Certifiedsheeporsheepmeat 37-052ECUper100kgofestimatedoractual
dressedcarcaseweight(')
(')WithintheweightlimitslaiddownbytheUnitedKingdom.

2.4.81 OfficialJournaloftheEuropeanCommunities NoL88/13
ANNEXII
AmounttobechargedforproductswhichlefttheterritoryoftheUnitedKingdomduring
theweekcommencing 9March1981
(ECU/100kg)
CCT
heading
NoDescription Charge
Liveweight
01.04BLivesheepandgoatsotherthanpure-bredbreedinganimals 17-414
Netweight
02.01AIVa)Meatofsheeporgoats,freshorchilled:
1.Carcasesorhalf-carcases 37-052
2.Shortforequarters 25-936
3.Chinesand/orbestends 40-757
4.Legs 48-168
5.Other:
(aa)Unboned(bone-in) 48-168
(bb)Bonedorboneless 67-435
02.01AIVb)Meatofsheeporgoats,frozen:
1.Carcasesorhalf-carcases 27-789
2.Shortforequarters 19-452
3.Chinesand/orbestends 30-568
4.Legs 36-126
5.Other:
(aa)Unboned(bone-in) 36-126
(bb)Bonedorboneless 50-576
02.06CIIa)Meatofsheeporgoats,saltedinbrine,driedorsmoked:
1.Unboned(bone-in) 48-168
2.Bonedorboneless 67-435