NoL111/22 OfficialJournaloftheEuropeanCommunities 23.4.81
COMMISSION REGULATION (EEC)No1064/81
of21April1981
fixingthesluice-gatepricesandleviesforpigmeat
fixingsluice-gatepricesfortheperiod1Mayto31
July1981;
Whereas,whentheleviesapplicablefrom1
November,1Februaryand1Mayarebeingfixed,
trendsinworldmarketpricesforfeedgrainshouldbe
takenintoaccountonlyifatthesametimeanew
sluice-gatepriceisbeingfixed;
Whereas,sinceanewsluice-gatepriceistobefixed,
trendsinworldmarketpricesforfeedgrainmustbe
takenintoaccountinfixingthelevies;
Whereas,inthecaseofproductsfallingwithinanyof
subheadings02.01BIIc)1to7,15.01AI,16.01Aor
16.02AIIoftheCommonCustomsTariff,inrespect
ofwhichtherateofdutyhasbeenboundwithin
GATT,theleviesshouldbelimitedtotheamounts
resultingfromthatbinding;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManage­
mentCommitteeforPigmeat,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2759/75of29October1975onthecommonorganiza­
tionofthemarketinpigmeat(J),aslastamendedby
Regulation (EEC)No2966/80(2),andinparticular
Articles8and12(1)thereof,
Whereassluice-gatepricesforpigcarcasesandforthe
otherproductsspecifiedinArticle1ofCouncilRegu­
lation(EEC)No2766/75of29October1975esta­
blishingthelistofproductsforwhichsluice-gate
pricesaretobefixedandlayingdowntherulesfor
fixingthesluice-gatepricesforpigcarcases(3),aslast
amendedbyRegulation (EEC)No772/79(4),and
leviesfortheproductsspecifiedinArticle1(1)of
Regulation (EEC)No2759/75,mustbefixedin
advanceforeachquarterinaccordancewiththe
methodsofcalculationlaiddowninCommission
Regulation (EEC)No192/81of26January1981
fixingtheleviesandsluice-gatepricesonpigmeat(5);
Whereas,sincesluice-gatepricesandleviesfor
pigmeatwerelastfixedbyRegulation (EEC)No
192/81fortheperiod1Februaryto30April1981,
theymustbefixedanewfortheperiod1Mayto31
July1981;whereassuchpricesandleviesshouldin
principlebefixedbyreferencetofeedgrainpricesfor
theperiod1November1980to31March1981;
Whereas,whenthesluice-gatepriceapplicablefrom1
November,1Februaryand1Mayisbeingfixed,
trendsinworldmarketpricesforfeedgrainaretobe
takenintoaccountonlyifthevalueofthequantityof
feedgrainrequiredvariesbyatleastaspecified
minimuminrelationtothatusedincalculatingthe
sluice-gatepricefortheprecedingquarter;whereas
thisminimumwasfixedbyRegulation (EEC)No
2766/75at3%;
Whereasthevalueofthequantityoffeedgrainvaries
bymorethan3%fromthatusedforthepreceding
quarter;whereastrendsinworldmarketpricesfor
feedgrainmustthereforebetakenintoaccountwhenHASADOPTEDTHISREGULATION :
Article1
1.Fortheperiod1Mayto31July1981,thesluice­
gatepricesprovidedforinArticle12ofRegulation
(EEC)No2759/75fortheproductsspecifiedin
Article1ofRegulation (EEC)No2766/75andthe
leviesprovidedforinArticle8ofRegulation (EEC)
No2759/75fortheproductsspecifiedinArticle1(1)
ofthatRegulationshallbeasshownintheAnnex
hereto.
2.Providedthat,inthecaseofproductsfalling
withinanyofsubheadings02.01BIIc)1to7,15.01
AI,16.01Aor16.02AIIoftheCommonCustoms
Tariff,inrespectofwhichtherateofdutyhasbeen
boundwithinGATT,thelevyshallnotexceedthe
amountresultingfromthatbinding.
Article2(')OJNoL282,1.11.1975,p.1.
(2)OJNoL307,18.11.1980,p.5.
(3)OJNoL282,1.11.1975,p.25.
(4)OJNoL99,21.4.1979,p.1.
(5)OJNoL23,27.1.1981.p.9. ThisRegulationshallenterintoforceon1May1981.

23.4.81 OfficialJournaloftheEuropeanCommunities NoL111/23
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,21April1981.
FortheCommission
PoulDALSAGER
MemberoftheCommission

NoL111/24 OfficialJournaloftheEuropeanCommunities 23.4.81
ANNEX
totheCommissionRegulationof21April1981fixingthesluice-gatepricesandlevieson
pigmeat
car
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GATT(%)
01.03 Liveswine:
A.Domesticspecies:
II.Other:
a)Sowshavingfarrowedatleastonce,ofaweightofnotless
than160kg 93-37 14-95 —
b)Other 109-78 17-58 —
02.01 MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
III.Ofswine:
a)Ofdomesticswine:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat 142-76 22-86 —
2.Hamsandcutsofhams,unboned(bone-in) 207-00 3315 —
3.Shoulders(fores)andcutsofshoulders,unboned
(bone-in) 159-89 25-60
4.Loinsandcutsofloins,unboned(bone-in) 231-27 37-03
5.Bellies(streaky)andcutsofbellies 124-20 19-89 —
6.Other:
aa)Bonedorbonelessandfrozen 231-27 37-03 —
bb)Other— 37-03 —
B.Offals:
II.Other:
c)Ofdomesticswine:
1.Headsandcutsofheads;necks 7-32 4
2.Feet;tails— 2-06 4
3.Kidneys- 24-00 4
4.Livers — 27-66 7
5.Hearts;tongues;lungs— 13-72 4
6.Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet— 20-12 4
7.Other — 20-12 4
02.05 Pigfatfreeofleanmeatandpoultryfat(notrenderedorsolvent­
extracted),fresh,chilled,frozen,salted,inbrine,driedorsmoked:
A.Back-fat :
I.Fresh,chilled,frozen,saltedorinbrine 57-10 9-14v—
II.Driedorsmoked — 10-06 —
B.Pigfat,otherthanthatfallingwithinsubheadingA— 5-49 —

23.4.81 OfficialJournaloftheEuropeanCommunities NoL111/25
CCT
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GAIT(%)
02.06 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked :
B.Meatandediblemeatoffalsofdomesticswine:
I.Meat:
a)Saltedorinbrine:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat 142-76 22-86 —
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides 182-74 29-26 —
bb)Spencers— 29-26 —
cc)3/4sidesandmiddles— 32-00 —
3.Hamsandcutsofhams,unboned(bone-in) 207-00 33-15 —
4.Shoulders (fores)andcutsofshoulders,unboned
(bone-in) 159-89 25-60 —
5.Loinsandcutsofloins,unboned(bone-in) 231-27 37-03 —
6.Bellies(streaky)andcutsofbellies 124-20 19-89 —
7.Other — 37-03 —
b)Driedorsmoked:
1.Carcasesorhalf-carcases ,withorwithoutheads,feetor
flarefat — 32-00 —
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides— 32-00 —
bb)Spencers— 32-00 —
cc)3/4sidesandmiddles— 34-29 —
3.Hamsandcutsofhams,unboned(bone-in):
aa)Slightlydriedorslightlysmoked— 38-86 —
bb)Other— 64-46 —
4.Shoulders(fores)andcutsofshoulders,unboned
(bone-in):
aa)Slightlydriedorslightlysmoked— 28-57 —
bb)Other— 50-75 —
5.Loinsandcutsofloins,unboned(bone-in):
aa)Slightlydriedorslightlysmoked— 43-43 —
bb)Other— 63-78 —
6.Bellies(streaky)andcutsofbellies:
aa)Slightlydriedorslightlysmoked— 22-86 —
bb)Other— 33-15 —
7.Other:
aa)Slightlydriedorslightlysmoked— 43-43 —
bb)Other— 64-46 —
II.Ediblemeatoffals:
a)Headsandcutsofheads;necks— 7-32 —
b)Feet;tails— 2-06 —
c)Kidneys— 24-00 —
d)Livers— 27-66 —
e)Hearts;tongues;lungs— 13-72 —
f)Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet— 20-12 —
g)Other— 20-12 —

NoL111/26 OfficialJournaloftheEuropeanCommunities 23.4.81
CCT
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GATT(%)
15.01 Lard,otherpigfatandpoultryfat,renderedorsolventextracted:
A.Lardandotherpigfat:
I.Forindustrialusesotherthanthemanufacture offoodstuffs
forhumanconsumption (a)— 7-32 3
II.Other 45-68 7-32 —
16.01Sausagesandthelike,ofmeat,meatoffaloranimalblood:
A.Liversausages— 48-50 24
B.Other(b):
LSausages,dryorforspreading,uncooked— 80-52 —
II.Other — 53-88 —
16.02 Otherpreparedorpreservedmeatormeatoffal:
A.Liver:
II.Other — 55-72 25
B.Other:
III.Other:
a)Containingmeatoroffalofdomesticswine:
1.Containingbovinemeat,uncooked— 107-84 —
2.Other,containing,byweight:
aa)80%ormoreofmeatoroffal,ofanykind,inclu­
dingfatsofanykindororigin:
11.Hams,filletsandloins;piecesthereof— 84-21 —
22.Shouldersandpiecesthereof— 69-26 —
33.Other — 47-46 —
bb)40%ormorebutlessthan80%ofmeator
offals,ofanykind,includingfatsofanykindor
origin— 41-10 —
cc)Lessthan40%ofmeatoroffal,ofanykind,
includingfatsofanykindororigin— 31-62 —
(a)Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthorities.
(b)Thelevyonsausagesimportedincontainerswhichalsocontainpreservingliquidshallbechargedonthenetweight,i.e.
minustheweightoftheliquid.