1010 OfficialJournaloftheEuropeanCommunities
NoL282/8 OfficialJournaloftheEuropeanCommunities 23.12.71
REGULATION (EEC)No2727/71OFTHECOUNCIL ,
of20December1971
amending,asregardstariffnomenclature ,RegulationNo23ontheprogressive
establishment ofacommonorganisationofthemarketinfruitandvegetablesand
RegulationsNos136/66/EEC,120/67/EEC,121/67/EEC,123/67/EEC,1009/67/EEC,
(EEC)No805/68,(EEC)No2142/70and(EEC)No827/68,onthecommonorganisation
ofthemarketsrespectivelyinoilsandfats,cereals,pigmeat,poultrymeat,sugar,beef
andveal,fisheryproductsandcertainproductslistedinAnnexIItotheTreaty
WhereasAnnexBtoCouncilRegulationNo
120/67/EEC2of13June1967onthecommon
organisationofthemarketincereals,aslastamended
byRegulation (EEC)No1150/71,3andtheAnnexto
CouncilRegulationNo1009/67/EEC4of18
December1967onthecommonorganisationofthe
marketinsugar,aslastamendedbyRegulation
(EEC)No1060/71,5includealist,ofproductsnot
coveredby-AnnexIItotheTreatyinrespectof
whichthenomenclature oftheCommonCustoms
Tariffhasbeenamended;whereastheselistsshould
bebroughtuptodate;
HASADOPTEDTHISREGULATION :
Article1THECOUNCILOFTHEEUROPEANCOMMUNITIES ,
HavingregardtotheTreatyestablishingthe
EuropeanEconomicCommunity,andinparticular
Article43thereof;
HavingregardtotheproposalfromtheCommission ;
HavingregardtotheOpinionoftheEuropean
Parliament ;
WhereastheMemberStatesarecontractingpartiesto
theBrusselsConventionof15December1950on
Nomenclature fortheClassification ofGoodsin
CustomsTariffs;whereastheCommonCustoms
Tariffwasdrawnupaccordingtothatnomenclature ;
WhereastheCustomsCooperationCouncilmay
recommendtothecontractingpartiesamendmentsto
theConventionandthustothenomenclature which
formspartthereof;
Whereason9June1970theCustomsCooperation
Councilrecommended amendments tothe
nomenclature ;whereastherecommendation was
partiallyacceptedbyaCouncilDecisionof21June
19711;whereas-thenomenclature oftheCommon
Customs-Tariffshouldbeadaptedaccordinglyin
ordertotakeaccount,inparticular,oftechnical
developments andofchargesarisingtherefromin
internationaltrade;
Whereascertainsubheadings oftheCommon
CustomsTariffrelatingtoagriculturearenolonger
ofeconomicrelevance;whereasinordertosimplify
theCommonCustomsTariffthesesubheadings
shouldbedeleted;InArticle7ofRegulationNo23,6aslastamendedby
Regulation (EEC)No2423/70,7thefollowingphrase
shallbeadded:'excludingsub-headingNo08.05F'.
Article2
ThelistofgoodsinArticle1ofCouncilRegulation
No136/66/EEC8of22September1966onthe
commonorganisationofthemarketinoilsandfats,
aslastamended'byRegulation (EEC)No2554/70,9
shallbeamendedasfollows:
2OJNo117,19.6.1967,p.2269/67.
3OJNoL164,22.7.1971,p.1.
4OJNo308,18.12.1967,p.1.
5OJNoL115,27.5.1971,p.16.
6OJNo30,20.4.1962,p.965/62.
7OJNoL261,2.12.1970,p.1.
8OJNo172,30.9.1966,p.3025/66.
1OJNoL137,23.6.1971,p.10. 9OJNoL275,19.12.1970,p.5.

OfficialJournaloftheEuropeanCommunities 1011
29.16Carboxylicacidswithalcohol,phenoaldehyde
orketonefunctionandothersingleorcomplex
oxygenfunctioncarboxylicacidsandtheir
anhydrides,halides,peroxidesandperacids,
andtheirhalogenated,sulphonated ,nitrated
ornitrosatedderivatives :
A.Carboxylicacidswithalcoholfunction:
V.Gluconicacidanditssaltsand
esters
exVIII.Other:1.under(b):
—for'ex15.07'read'15.07B,CD',
—for'ex15.17'read'15.17B',
—for'ex23.04'read'23.04B';
2.under(c):
—for'ex15.07'read'15.07A';
3.under(d):
—for'ex07.01N'read'07.01N',
—for'ex07.02'read'07.02A',
—for'ex07.03A'read'07.03A';
4.under(e):
—for'ex15.17'read'15.17A',
—for'ex23.04'read'23.04A'.
Article3—Glycericacid,glycollicacid,
saccharonicacid,isosaccha­
ronicacid,heptasaccharic acid
andtheirsaltsandesters.'
Article4
ThelistofgoodsinArticle1(1)ofCouncilRegu­
lationNo121/67/EEC1of13June1967onthecom­
monorganisationofthemarketinpigmeat,aslast
amendedbyRegulation (EEC)No1261/712shallbe
amendedasfollows:
1.for'ex02.01BII'read'02.01BII(c)';1.AnnexAtoRegulationNo120/67/EECshall
beamendedasfollows:
(a)for'07.06B'read'07.06A':2.for'ex02.05'read'02.05AandB';
(b)thefollowingdescriptionshallbesubstitutedfor
thedescriptionofgoodsfallingwithinheading
No11.09,oftheCommonCustomsTariff:
'Wheatgluten,whetherornotdried';3.Thefollowingdescriptionshallbesubstitutedfor
thedescriptionofgoodsfallingwithinsub­
headingsNos'02.05AandB':
'Pigfatfreeofleanmeat(notrenderedorsolvent­
extracted),fresh,chilled,frozen,salted,inbrine,
driedorsmoked';
4.Thefollowingdescriptionshallbesubstitutedfor
thedescriptionofgoodsfallingwithinsub­
headingNo15.01A:
'Lardandotherpigfat,renderedorsolvent­
extracted'.(c)thefollowingsubheadingshallbeinsertedafter
subheadingNo23.02A:
'23.03AIResiduesfromthemanufacture of
starchfrommaize(excludingcon­
centratedsteepingliquors),ofa
proteincontent,referredtodrymat­
ter,exceeding40%byweight.'
2.AnnexBtoRegulationNo120/67/EECshallbe
amendedasfollows:thefollowingdescriptionshall
besubstitutedforthedescriptionofgoodsfalling
withinheadingsNos29.14and29.16oftheCommon
CustomsTariff:
'29.14Monocarboxylic acidsandtheiranhydrides,
halides,peroxidesandperacids,andtheir
halogenated,sulphonated ,nitratedornitro­
satedderivatives :
exASaturatedacyclicmonocarboxylic acids:Article5
ThelistofgoodsinArticle1(1)ofCouncilRegu­
lationNo123/67/EEC3of13June1967onthecom­
monorganisationofthemarketinpoultrymeat ,as
lastamendedbyRegulation (EEC)No1261/71,shall
beamendedasfollows:
1.for'ex02.05'read'02.05C';
2.for'ex16.02BI'read'16.02BI';—Sorbitolesters
exBUnsaturated acyclicmonocarboxylic
acids:1OJNo117,19.6.1967,p.2283/67.
-OJNoL132,18.6.1971,p.1.
—Sorbitolesters3OJNo117,19.6.1967,p.2301/67.

1012 OfficialJournaloftheEuropeanCommunities
onthecommonorganisationofthemarketinfishery
productsshallbeamendedasfollows:
(a)under(b):3.Thefollowingdescriptionshallbesubstitutedfor
thedescriptionofgoodsfallingwithinsub­
headingNo02.05C:
'Poultryfat(notrenderedorsolvent-extracted ),
fresh,chilled,frozen,salted,inbrine,driedor
smoked';
4.Thefollowingdescriptionshallbesubstitutedfor
thedescriptionofgoodsfalling.withinsub­
headingNo15.01B:
'Poultryfat,renderedorsolvent-extracted '.thefollowingdescriptionshallbesubstitutedfor
thedescriptionofgoodsfalling.withinheading
No03.02:
'Fish,dried,saltedorinbrine;smokedfish,
whetherornotcookedbeforeorduringthe
smokingprocess';
(b)under(d):.for'ex05.15'read'05.15';
Article6
1.TheCommonCustomsTariffheadingnumbers
listedinArticle1(1)ofRegulationNo1009/67/EEC
shallbeamendedasfollows:a
under(d)—for'ex17.02'read'17.02CtoF',
—for'ex17.05'read'17.05G':(c)under(g):for'ex23.01'read'23.01'.
2.AnnexVtoRegulation (EEC)No2142/70shall
beamendedasfollows:
(a)sub-headingNo'03.01AIIEels'shallbesub­
stitutedforsubheadingsNos03,01AII(a)
and(b);
(b)thefollowingdescriptionshallbesubstitutedfor
thedescriptionof,goodsfallingwithinheading
No03.02:
'03.02Fish,dried,saltedorinbrine;smoked
fish,whetherornotcookedbeforeor
duringthesmokingprocess:under(e)—for'ex23.03'read'ex23.03B'.
2.TheAnnextothisRegulationshallbesubstituted
forthe.AnnextoRegulationNo1009/67/EEC.
Article7
A.Dried,saltedorinbrine:
I."Whole,headlessorinpieces:
(a)Herrings
(b)Cod ■
(c)Anchovies(Engraulissp.p.)1.Thefollowingdescriptionshallbesubstituted
forthedescriptionofgoodslistedinArticle1(d)of
CouncilRegulation (EEC)No805/681of27June
1968onthecommonorganisationofthemarketin
beefandveal,aslastamendedbyRegulation (EEC)
No1261/71:
'15.02BIUnrenderedfatsofbovinecattle;rendered
orsolvent-extracted fats(including"pre­
mierjus")Obtainedfromthosefats'.
2.ThefollowingshallbesubstitutedforSection
(b)oftheAnnextoRegulation (EEC)No805/68:(d)Commonhalibut(Hippoglos­
susvulgaris)
'Section(b)(e)Salmon,saltedorinbrine
(f)Other
II.Fillets:
(a)Ofcod
(b)Ofsalmon,saltedorinbrine
''1(c)Of,lesserorGreenlandhalibut02.06CI(a).Meatofdomesticbovineanimals,
salted,inbrine,driedorsmoked:
1.Unboned(bone-in) (Hippoglossus reinhardtius),
saltedorinbrine2.Bonedorboneless.'
(d)Other
Article8B.,Smoked,whetherornotcookedbefore
orduringthesmokingprocess:
1.ThelistofgoodsinArticle1(2)ofCouncil
Regulation (EEC)No2142/702of20October1970I.Herring
II.Salmon
1OJNo148,.28.6.1968,p.24. III.LesserorGreenlandhalibut
(Hippoglossusreinhardtius) -OJNoL236,27.10.1970,p.1.

OfficialJournaloftheEuropeanCommunities 1013
IV.Commonhalibut(Hippoglossus
vulgaris)
V.Other
C.Liversandroes
D.Fishmeal.'
Article9
ThelistofgoodsintheAnnextoCouncilRegulation
(EEC)No827/681of28June1968onthecommon
organisationofthemarketincertainproductslisted
inAnnexIItotheTreatyshallbeamendedasfol­
lows:CCT
heading
No.Descriptionofgoods
08.05F Areca(orbetel)andcola
exChapter9 (Unchanged )
from11.03to
ex12.10 (Unchanged)
ex15.02 Fatsofgoats,unrendered;ren­
deredorsolvent-extracted fats
(including'premierjus')obtained
fromthoseunrenderedfats
15.03 (Uñchanged )
16.02 (Unchanged)
16.03 Meatextracts,meatjuicesandfish
extracts .
18.01and18.02(Unchanged )
22.07B Cider,perry,meadandother
fermentedbeverages,excluding
piquette
23.01A (Unchanged )
23.02B (Unchanged)
ex23.03 Brewinganddistillingdregsand
waste;residuesofstarchmanu­
factureand.similarresidues,ex­
cludingresiduesfromthemanu­
factureofstarchfrommaize(ex­
cludingconcentrated steeping
liquors),ofaproteincontent,
referredtothedrymatter,ex­
ceeding40%byweight
23.06 Productsofvegetableoriginofa
kindusedforanimalfood,not
elsewherespecifiedorinclpded:
AII
BAcorns,horsechestnutsand
pomaceormarcoffruit,ex­
cludinggrapemarc
Other
23.07 Sweetenedforage;otherprep­
arationsofakindusedinanimal
feeding:
A Fishormarinemammalsolubles
C OtherCCT
heading
NoDescriptionofgoods
02.01 (Unchanged )
A (Unchanged )
B Offals:
IForthemanufactureofpharma­
ceuticalproducts 11
II Other:
(a)Ofhorses,asses,mulesandhinnies
ex(d)Other,excludingoffalsofsheep
02.04 (Unchanged )
02.06 (Unchanged )
04.05 (Unchanged )
A (Unchanged )
IIOthereggs(thanpoultryeggs)
B (Unchanged )
IIOthereggs(thaneggssuitablefor
humanconsumption )
04.07 Edibleproductsofanimalorigin,
notelsewherespecifiedorincluded
05.04 (Unchanged)
05.15B (Unchanged)
ex07.05 (Unchanged )
07.06B (Descriptionunchanged)
ex08.01 (UnchangedinEnglish)'aInclusioninthissub-headingissubjecttoconditionstobelaid
downbythecompetentauthorities .
Article10
ThisRegulationshallenterintoforceontheday
followingitspublicationintheOfficialJournalofthe
EuropeanCommunities .
3OJNoL151,30.6.1968,p.16. Itshallapplyfrom1January1972.

1014 OfficialJournaloftheEuropeanCommunities
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,20December1971.-
FortheCouncil
ThePresident
M.PEDINI
ANNEX
CCT
heading
No•Descriptionofgoods
17.04 Sugarconfectionery ,notcontainingcocoa:
B.Chewinggum
C.Whitechocolate
D.Other
ex18.06 Chocolateandotherfoodpreparationscontainingcocoa
ex19.02 Preparationsofflour,meal,starchormaltextract,ofakindusedas
infantfoodorfordieteticorculinarypurposes,containinglessthan
50%byweightofcocoa
ex19.08 Pastry,biscuits,cakesandotherfinebakers'wares,whetherornot
containingcocoa.inanyproportion
21.06 Naturalyeasts(activeorinactive);preparedbakingpowders:
A.Activenaturalyeasts:
II.Bakers'yeast
ex21.07 Foodpreparationsnotelsewherespecifiedorincluded
ex22.02 Lemonade,flavouredspawatersandflavouredaeratedwaters,and
othernon-alcoholic beverages,notincludingfruitand.vegetable
juicesfallingwithinheadingNo20.07
ex22.06 Vermouths,andotherwinesoffreshgrapesflavouredwitharomatic
extracts
22.09 Spirits(otherthanthoseofheadingNo22.08);liqueursandother
spirituousbeverages;compoundalcoholicpreparations (knownas
'concentratedextracts')forthemanufactureofbeverages:
C.Spirituousbeverages:
exV.Other
29.04 Acyclicalcoholsandtheirhalogenated ,sulphonated,nitratedor
nitrosatedderivatives :
C.Polyhydricalcohols:
II.Mannitol
III.Sorbitol

OfficialJournaloftheEuropeanCommunities 1015
CCT
heading
NoDescriptionofgoods
29.10 Acetáisandhemiacetalsandsingleorcomplexoxygen-function
acetalsandhemiacetals,andtheirhalogenated ,sulphonated,nitrated
ornitrosatedderivatives :
exB.Other:
—Methylglucosides
29.14 Monocarboxylic acidsandtheiranhydrides,halides,peroxides
andperacids,andtheirhalogenated,sulphonated ,nitratedor
nitrosatedderivatives :
exA.Saturatedacyclicmonocarboxylic acids:
—Mannitolestersandsorbitolesters
exB.Unsaturatedacyclicmonocarboxylic acids:
—Mannitolestersandsorbitolesters
■29.15 Polycarboxylic acidsandtheiranhydrides,halides,peroxidesand
peracids,andtheirhalogenated ,sulphonated,nitratedornitrosated
derivatives :
A.Acyclicpolycarboxylic acids:
exV.Other
—Itaconicacidanditssaltsandesters
29.16 Carboxylicacidswithalcohol,phenol,aldehydeorketonefunction
andothersingleorcomplexoxygen-function carboxylicacidsand
theiranhydrides,halides,peroxidesandperacids,andtheir
halogenated ,sulphonated,nitratedornitrosatedderivatives :.
A.Carboxylicacidswithalcoholfunction:
I.Lacticacidanditssaltsandesters
IV.Citricacidanditssaltsandesters
exVIII.Other:
—Glycericacid,glycollicacid,saccharonicacid,iso­
saccharonicacid,heptasaccharic acidandtheirsalts
andesters
29.35 Heterocycliccompounds ;nucleicacids:
exQ.Other:
—Anhydriccompoundsofmannitolorsorbitol,excluding
maltolandisomaltol
29.43 Sugars,chemicallypure,otherthansucrose,glucoseandlactose;
sugarethersandsugaresters,andtheirsalts,otherthanproductsof
headingsNos29.39,29.41and29.42:
exB.Other:
—Sorboseanditssaltsandesters
29.44 Antibiotics :
A.Penicillins
38.19 Chemicalproductsandpreparationsofthechemicalorallied
industries (includingthoseconsistingofmixturesofnatural
products),notelsewherespecifiedorincluded;residualproductsof
thechemicaloralliedindustries,notelsewherespecifiedorincluded:
Q.Foundrycorebindersbasedonsyntheticresins
exT.Other:
—Sorbitolcrackingproducts