15.3.77 OfficialJournaloftheEuropeanCommunities NoL68/19
COMMISSION REGULATION (EEC)No514/77
of14March1977
fixingtheimportleviesonmilkandmilkproducts
totheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon16March
1977.THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
804/68of27June1968onthecommonorganization
ofthemarketinmilkandmilkproducts('),aslast
amendedbyRegulation (EEC)No559/76(2),andin
particularArticle14(8)thereof,
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No580/76(3),aslast
amendedbyRegulation (EEC)No391/77(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No580/76tothepricesknown
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,14March1977.
FortheCommission
FinnGUNDELACH
Vice-President
(')OJNoL148,28.6.1968,p.l.V
(:)OJNoL67,15.1976,p.9.
(3)OJNoL69,15.1976,p.19.
HOJNoL54,26.2.1977,p.5.

NoL68/20 OfficialJournaloftheEuropeanCommunities 15.3.77
ANNEX
totheCommissionRegulationof14March1977fixingtheimportleviesonmilkand
milkproducts
TariffNomenclature
Lery
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCode
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6°/o:
L·Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityoftwolitresor
less 0110 21-26
b)Other 0120 19-26
II.Other:
a)Inimmediatepackingsofanetcapacityoftwolitresor
lessandofafatcontent,byweight:
1.Notexceeding4°/o 0130 19-26
2.Exceeding4°/o 0140 23-55
b)Other,ofafatcontent,byweight:
1.Notexceeding4°/o 0150 18-26
2.Exceeding4%> 0160 22-55
B.Other,ofafatcontent,byweight:
I.Exceeding6%>butnotexceeding21%> 0200 46-95
II.Exceeding21%butnotexceeding45°/o 0300 99-31
III.Exceeding45%> 0400 153-48
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 14-80
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5°/o 0620 94-92
2.Exceeding1-5°/obutnotexceeding27°/o 0720 116-85
3.Exceeding27%>butnotexceeding29%> 0820 118-85
4.Exceeding29%> 0920 131-14
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5%> 1020 88-92
2.Exceeding1*5%>butnotexceeding27% 1120 110-85
3.Exceeding27°/obutnotexceeding29°/o 1220 112-85
\ 4.Exceeding29%> 1320 125-14
III.Milkandcream,otherthaninpowderorgranules:
Ia)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0·5litre
orlessandofafatcontent,byweight,of11°/oorless:
1.Ofafatcontent,byweight,of8-9®/oorless 1420 29-37
2.Other 1520 39-65
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/· 1620 99-31
2.Exceeding45e/o 1720 153-48

15.3.77 OfficialJournaloftheEuropeanCommunities NoL68/21
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLery
(inu.a./100kcnet
weightunlessotherwisr
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(1),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight,exceeding10%butnotexceeding27%>(2) 1820 30-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%(3)2220perkg0-8892(9)
bb)Exceeding1-5°/obutnotexceeding27°/'o(3)2320perkg1-1085(9)
cc)Exceeding27%>(*)2420perkg1-2514(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5°/o(s) 2520perkg0-8892(10)
bb)Exceeding1-5e/obutnotexceeding27°/o(s) 2620perkg1-1085(10)
cc)Exceeding27%(s) 2720perkg1-2514(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5°/o2810 31-71
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o(s)2910perkg0-9931(10)
2.Exceeding45°/o(s)3010perkg1-5348(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85'/# 3110 180-57
B.Other 3210 220-30
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleastthreemonths(2):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.212-44u.a.(a)ormorebutlessthan232*44u.a.(a) 3320 15-00
2.232-44u.a.(a)ormore 3419 122-52(»)

NoL68/22 OfficialJournaloftheEuropeanCommunities 15.3.77
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLery
(inu.a./100kgnetweightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of232-44u.a.(a)ormore
butlessthan260*44u.a.(a)per100kgnetweight 3520 15*00
bb)Of450gormoreandofafree-at-frontier value(5)
of260-44u.a.(a)ormoreper100kgnetweight 3618 122*52(»)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(·)andofafree-at-frontier value(5)
of280*44u.a.(a)ormoreper100kgnetweight 3718 122*52(»)
II.Other 3800 122*52
B.Glarusherbcheese(knownasSchabziger)madefromskimmed
milkandmixedwithfinely-groundherbs(') 3900 146*77(")
C.Blue-veinedcheese,notgratedorpowdered 4000 122-31
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(')ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56%>(2) 4120 30*00
II.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48*/o 4410 124*18
2.Exceeding48% 4510 132*20
b)Exceeding36e/o 4610 212*20
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47% 4710 146*77

15.3.77 OfficialJournaloftheEuropeanCommunities NoL68/23
TariffNomenclature
CCTheading
No Descriptionofgoods!Code
I
!Lery
(inu.a./100kgnetweightunlessotherwise
indicated)
04.04
(cont'd)
4833
48501500
156-85b)Exceeding47%butnotexceeding72%:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than207-00u.a.per100kgnetweight(2)
bb)Other
2.TilsitandButterkase,ofafatcontent,byweight,
referredtothedrymatter(2):
aa)Notexceeding48%
bb)Exceeding48%
3.Kashkaval (2)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(*)
5.Other
c)Exceeding72°/o:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g
2.Other
II.Notspecified:
a)Gratedorpowdered
b)Other4922
5022
5030
5060
5120131-44(1S)
131-44(14)
131-44(15)
131-44(15)
131-44
5210
525098-58
211-44
146-77
211-445310
5410
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99%ormore
byweightofthepureproduct(1#)5500 18-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup5600 18-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.012Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50%ormorebutlessthan75%byweight
ofmilkproducts
4.Containing75%ormorebyweightofmilkproducts5700
580068-69
89-14

NoL68/24 OfficialJournaloftheEuropeanCommunities 15.3.77
TariffNomenclature
Lery
Code[inu.a./100k·n«weightunlessotnerwitc CCTheading
No Descriptionofgoodsindicated)
23.07
'cont'd)b)Containingmorethan10°/obutnotmorethan30%by
weightofstarch:
1.
2.
5900 82-823.Containing50%ormorebyweightofmilkproducts
c)Containingmorethan30%byweightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts60uv
610066-72
89-14
Fornotes(')to(•),seenotes(')to(")ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)9-70u.a.
(")Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)9-70u.a.
C1)Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6*/oofthevalueforcustomspurposes.
(")Thelevyislimitedto64-00u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)
1054/68asamended).
(")Thelevyislimitedto84-00u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)N*
1054/68asamended).
(")Thelevyislimitedto64-00u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)N»
1054/68asamended).
(")Lactoseandlactosesyrupfallingwithinsubheading17.02A1are,inpursuanceofRegulation (EEC)No2730/75,subjecttothetamelerf
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby3-47u.a.per100kgnet.
NB.-ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentative rate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).