14.5.75 OfficialJournaloftheEuropeanCommunities NoL121/9
REGULATION (EEC)No1219/75OFTHECOMMISSION
of13May1975
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(')of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No740/75(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No829/75(3),aslast
amendedbyRegulation (EEC)No1110/75(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No829/75tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon16May
1975.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,13May1975.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(')OJNoL148,28.6.1968,p.13.
(2)OJNoL74,22.3.1975,p.1.
(3)OJNoL79,28.3.1975,p.31.
(4)OJNoL110,30.4.1975,p.15.

No<L121/10 OfficialJournaloftheEuropeanCommunities 14.5.75
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6%:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless0110 16-54
b)Other 0120 14-54
II.Other:la)Inimmediatepackingsofanetcapacityof2litresorless
andofafatcontent,byweight:
1.Notexceeding4%> 0130 14-54
2.Exceeding4%> 0140 17-97
b)Other,ofafatcontent,byweight:\
1.Notexceeding4%> 0150 13-54
2.Exceeding4% 0160 16-97I B.Other,ofafatcontent,byweight:l I.Exceeding6°/obutnotexceeding21%> 0200 37-45
II.Exceeding21%butnotexceeding45°/o 0300 79-23
III.Exceeding45°/o 0400 122-44
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 11-48
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5%> 0620 60-26
2.Exceeding1.5%>butnotexceeding27% 0720 77-84
3.Exceeding27%>butnotexceeding29%> 0820 79-84
4.Exceeding29°/o 0920 91-72
b)Other,ofafatcontent,byweight:l 1.Notexceeding1.5°/o 1020 54-26
2.Exceeding1.5%>butnotexceeding27%> 1120 71-84
3.Exceeding27%>butnotexceeding29% 1220 73-84
4.Exceeding29%> 1320 85-72
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%>orless:
1.Ofafatcontent,byweight,of8-9°/i>orless 1420 12-19
2.Other 1520 16-46
b)Other,ofaf«content,byweight:
1.Notexceeding45%> 1620 79-23I2.Exceeding45°/o 1720 122-44

14.5.75 OfficialJournaloftheEuropeanCommunities NoL121/11
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(1),inhermeticallysealedcans
oranetcapacityof500gorlessandofafatcontent,
byweight,exceeding10%butnotexceeding27%(2) 1820 30-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%(3) 2220perkg0-5426(•)
bb)Exceeding1-5%>butnotexceeding27%>(*) 2320perkg0-7184(";
cc)Exceeding27%(3) 2420perkg0-8572(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5°/o(s) 2520perkg0-5426(10)
bb)Exceeding1-5%butnotexceeding27°/o3) 2620perkg0-7184(10)
cc)Exceeding27%3) 2720perkg0-8572(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5%>2810 22-74
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o(*) 2910perkg0-7923(")
2.Exceeding45%>(s) 3010perkg1-2244(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85%> 3110 144-05
B.Other 3210 175-74
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyere,Sbrinz,BergkaseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.186-68u.a.(a)ormorebutlessthan206-68u.a.(a) 3317 15-00
2.206-68u.a.(a)ormore 3416 120-52(")
\

NoL121/12 OfficialJournaloftheEuropeanCommunities 14.5.75
TariffNomenclatureIl
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of206-68u.a.(a)ormore
butlessthan234-68u.a.(a)per100kgnetweight 3517 15-00
bb)Of450gormoreandofafree-at-frontier value(s)
of234-68u.a.(a)ormoreper100kgnetweight 3615 120-52(«)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(6)andofafree-at-frontier value(s)
of254-68u.a.(a)ormoreper100kgnetweight 3715 120-52(»)
II.Other 3800 120-52
B.Glarusherbcheese(knownasSchabziger)madefromskimmed
milkandmixedwithfinely-groundherbs(*) 3900 112-91(")
C.Blue-veinedcheese,notgratedorpowdered 4000 84-23
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56°/o(2) 4120 30-00
II.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48%> 4410 98-36
2.Exceeding48°/o 4510 105-44
b)Exceeding36°/o 4610 185-44
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%>andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47%> 4710 112-91

14.5.75 OfficialJournaloftheEuropeanCommunities NoL121/13
TariffNomenclature\
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnetweightunlessotherwise
indicated)
04.04
(cont'd)b)Exceeding47%butnotexceeding72%:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than186-20u.a.per100kgnetweight(2) 4830 15-00
bb)Other 4850 121-29
2.TilsitandButterkase,ofafatcontent,byweight,
referredtothedrymatter(*):
... . aa)Notexceeding48% 4922 101-45(")
bb)Exceeding48% 5022 101-45(")
^ ■3.Kashkaval (2) 5030 101-45(15)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(2)5060 101-45(")
5.Other 5120 101-45
c)Exceeding72%:I
1.Inimmediatepackingsofanetcapacitynotexceeding
500g 5210 76-09
2.Other 5250 181-45
II.Notspecified:I
a)Gratedorpowdered5310 112-91
b)Other 5410 181-45
17.02 Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99°/oormore
byweightofthepureproduct(16) 5500 15-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :I
A.Lactoseandlactosesyrup 5600 15-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50%ormorebutlessthan75%byweight
ofmilkproducts
4.Containing75%ormorebyweightofmilkproducts5700
580042-70
55-17

No<L121/14 OfficialJournaloftheEuropeanCommunities 14.5.75
TariffNomenclaturel\
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
23.07
(cont'd)b)Containingmorethan10°/obutnotmorethan30°/oby
weightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts5900 51-25
c)Containingmorethan30°/obyweightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts 6000 41-31
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 55-17
Fornotes(')to("),seenotes(')to(')ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(')Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)0u.a.
(M)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)0u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(w)Thelevyislimitedto6%ofthevalueforcustomspurposes.
(")Thelevyislimitedto43-80u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(u)Thelevyislimitedto63-80u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto43-80u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RumaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(")Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulationNo189/66/EEC,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby7-11u.a.per100kgnet.
NB:ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).