27.5.76 OfficialJournaloftheEuropeanCommunities NoL139/23
COMMISSION REGULATION (EEC)No1241/76
of26May1976
fixingtheimportleviesonproductsprocessedfromcerealsandrice
fromriceandfortheadvancefixingofthislevyfor
theseproductsandforcompoundfeedingstuffsmanu­
facturedfromcereals(6),aslastamendedbyRegula­
tion(EEC)No1997/75(7),providesthatthelevythus
determined ,increasedbythefixedcomponent,is
validingeneralforonemonthbutisalteredwhere
thelevyapplicabletothebasicproductconcerned
differsbynotlessthan2-5unitsofaccountpermetric
tonfromtheaverageoftheleviescalculatedas
describedabove;
WhereasinaccordancewithArticle5ofRegulation
(EEC)No2744/75andArticle2ofRegulation(EEC)
No1579/74,thelevyoncertainprocessedproducts
mustbereducedbyanamountequaltotheproduc­
tionrefundgrantedinrespectofbasicproductsfor
processing ;whereasRegulation (EEC)No1921/75(8)
laiddowncertaintransitionalmeasuresinrespectof
starches;
Whereasthefixedcomponentofthelevyisspecified
inRegulation (EEC)No2744/75;THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2727/75of29October1975onthecommonorgani­
zationofthemarketincereals('),aslastamendedby
Regulation (EEC)No1143/76(2),andinparticular
Article14(4)thereof,
HavingregardtoCouncilRegulationNo359/
67/EECof25July1967onthecommonorganiza­
tionofthemarketinrice(3),aslastamendedbyRegu­
lation(EEC)No668/75(4),andinparticularArticle
12(4)thereof,
HavingregardtotheopinionoftheMonetary
Committee ,
Whereastherulestobeappliedtocalculatingthevari­
ablecomponentoftheimpcjrtlevyonproducts
processedfromcerealsandricearelaiddownin
Article14(1)(A)ofRegulation (EEC)No2727/75and
Article12(1)(a)ofRegulationNo359/67/EEC;
whereasArticle2ofCouncilRegulation (EEC)No
2744/75of29October1975ontheimportand
exportsystemforproductsprocessedfromcerealsand
rice(5),providesthattheincidenceontheprimecosts
oftheseproductsoftheleviesapplicabletotheirbasic
productsshouldbecalculatedonthebasisofthe
averageoftheleviesapplicabletothesebasicproducts
forthefirsttwenty-fivedaysofthemonthpreceding
thatofimportation ;whereasthisaverage,adjustedon
thebasisofthethresholdpricevalidforthebasic
productsinquestionduringthemonthofimporta­
tion,iscalculatedonthebasisofthequantitiesof
basicproductsconsideredtohavebeenusedinthe
manufacture oftheprocessedproductorthe
competingproductwhichservesasareferencefor
processedproductsnotcontainingcereals;
WhereasCommissionRegulation (EEC)No1579/74
of24June1974ontheprocedureforcalculatingthe
importlevyonproductsprocessedfromcerealsandWhereas,inorderthataccountmaybetakenofthe
interestsoftheAfrican,CaribbeanandPacificStates
orinthe'overseascountriesandterritories',thelevy
relatingtotheminrespectofcertainproducts
processedfromcerealsmustbereducedbythe
amountofthefixedcomponentand,inrespectof
someoftheseproducts,bypartofthevariablecompo­
nent;whereasthisreductionmustbemadeinaccor­
dancewithArticle12ofCouncilRegulation(EEC)
No706/76of30March1976onthearrangements
applicabletoagriculturalproductsandcertaingoods
resultingfromtheprocessingofagriculturalproducts
originatingintheAfrican,CaribbeanandPacific
Statesorinthe'overseascountriesandterritories'(9);
WhereasArticle4(2)ofRegulation(EEC)No2744/75
providesthatthelevytobechargedontheproducts
listedintheAnnextothatRegulationunder
subheading07.06Aislimited,witheffectfromthe
dateofentryintoforceoftheGenevaProtocol(1967)
annexedtotheGeneralAgreementonTariffsand
Trade,totheamountresultingfromapplicationofthe
rateofdutyboundwithinGATT;
(')OJNoL281,1.11.1975,p.1.
(2)OJNoL130,19.5.1976,p.1.
(3)OJNo174,31.7.1967,p.1.(6)OJNoL168,25.6.1974,p.7.
OOJNoL202,1.8.1975,p.57.
(8)OJNoL195,26.7.1975,p.25.
(9)OJNoL85,31.3.1976,p.2.(4)OJNoL72,20.3.1975,p.18.
(5)OJNoL281,1.11.1975,p.65,

NoL139/24 OfficialJournaloftheEuropeanCommunities 27.5.76
HASADOPTEDTHISREGULATION :
Article1Whereas,ifthelevysystemistooperatenormally,
leviesshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintainedin
relationtoeachother,atanygivenmoment,
withinabandof2-25%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,in
relationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereas,inaccordancewithArticle18(1)ofRegula­
tion(EEC)No2727/75,thenomenclature provided
forinthisRegulationisincorporatedintheCommon
CustomsTariff,Theimportleviestobechargedontheproductslisted
inArticle1(d)ofRegulation (EEC)No2727/75and
inArticle1(1)(c)ofRegulationNo359/67/EECand
subjecttoRegulation (EEC)No2744/75arehereby
fixedasshownintheAnnextothisRegulation .
Article2
ThisRegulationshallenterintoforceon1June1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,26May1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission

27.5.76 OfficialJournalofrheEuropeanCommunities NoL139/25
ANNEX
Leviesinu.a./metricton
CCTlie,mlingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
07.06A Manioc,arrowroot,salepandothersimilarrootsandtubers
withhighstarchcontent,excludingsweetpotatoes5-52H4-02(*)(»)
il.oic Barleyflour(*) 60-17 55-17
11.01D Oatflour(■) 58-59 53-59
11.01HI Maizeflour,ofafatcontentnotexceeding1-5°/obyweight(*) 68-45 63-45
11.01F.II Maizeflour,ofafatcontentexceeding1-5%byweight(*) 38-46 35-96
11.01F Riceflour(2) 34-18 31-68
11.01G Buckwheatflour(*) 41-45 36-45
11.01H Milletflour(2) 38-83 36-33
11.01IJ Canaryseedflour(*) 2-50 0
11.01K Grainsorghumflour(*) 44-23 41-73
11.01L Cerealsflours,otherthanflourofwheat,mesiin,rye,barley,oats,
maize,rice,buckwheat ,millet,canaryseedorgrainsorghum(f)2-50 0
11.02AII Ryegroatsandmeal(2) 108-03 103-03
11.02AIII Baileygroatsandmeal(2) 60-17 55-17
11.02AIV Oatgroatsandmeal(2) 58-59 53-59
11.02AVa)1Maizegroatsandmeal,ofafatcontentnotexceeding1-5%by
weight,forlhebrewingindustry(a)68-45 63-45
11.02AVa)2Maizegroatsandmeal,ofafatcontentnotexceeding1-5%by
weight,otherthanforthebrewingindustry(*)68-45 63-45
11.02AVb)Maizegroatsandmeal,ofafatcontentexceeding1-5%by
weight(2)38-46 35-96
11.02AVI Ricegroatsandmeal(*) 34-18 31-68
11.02AVII Buckwheatgroatsandmeal(*) 41-45 36-45
tl.02AVIII Milletgroatsandmeal(■) 38-83 !36-33

NoL139/26 OfficialJournalofrheEuropeanCommunities 27.5.76
Leviesinu.a./mctricton
OCTheadingNo Nomenclature insimpiifirdwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
11.02AIX Grainsorghumgroatsandmeal(2) 44-23 41-73
11.02AX Cerealsgroatsandmeal,otherthangroatsandmealofwheat,
mesiin,rye,barley,oats,maize,rice,buckwheat ,milletorgrain
sorghum(2)2-50 0
11.0.1BIa)1Hulled(shelledorhusked)barley(*) 51-54 49-04
11.02BIa)2aa)Clippedoats 32-87 30-37
11.02BIa)2bb)Hulled(shelledorhusked)oatsotherthanclippedoats(2) 56-09 53-59
I!.02BIa)3Hulled(shelledorhusked)buckwheat (2) 34-90 32-40
11.02BIa)4Hulled(shelledurhusked)millet(2) 59-49 56-99
11.02BIb)1Hulledandslicedorkibbledbarley('Griitze'or'Grutten')(2) 51-54 49-04
11.02BIb)2Hulledandslicedorkibbledoats('Griitze'or'Grutten')(2) 56-09 53-59
11.02BIb)3Hulledandslicedorkibbledbuckwheat('Griitze'or'Grutten')(2)34-90 32-40
11.02BIb)4Hulledandslicedorkibbledmillet('Griitze'or'Grutten')(2) 59-49 56-99
11.02BIIa)Hulled(shelledorhusked)wheat,whetherornotslicedor
kibbled(2)59-13 56-63
I1.02BIIb)Hulled(shelledorhusked)rye,whetherornotslicedor
kibbled(2)78-63 76-13
11.02BIIc)Hulled(shelledorhusked)maize,whetherornotslicedor
kibbled(2)58-90 56-40
11.02BIId)Hulled(shelledorhusked)grainsorghum,whetherornotslicedor
kibbled(2)67-96 65-46
11.02BHe)Hulled(shelledorhusked)grains,whetherornotslicedor
kibbled,otherthanthoseofwheat,rye,maize,barley,oats,
buckwheat ,milletorgrainsorghum(*)2-50 0
11.02CI Pearledwheat(2) 70-63 68-13
11.02CII Pearledrye(2) 94-08 91-58
11.02CIII Pearledbarley(2) 81-63 76-63
11.02CIV Pearledoats(*) 50-13 47-63
11.02CV Pearledmaize(*) 58-90 56-40
11.02CVI Pearledbuckwheat (2) 34-90 32-40
11.02CVII Pearledmillet(') 59-49 56-99
11.02CVIII Pearledgrainsorghum(*) 67-96 65-46
11.02CIX Pearledgrains,otherthangrainsofwheat,r>c,barley,oats,maize,
buckwheat ,milletorgrainsorghum(*)2-50 0

27.5.76 OfficialJournaloftheEuropeanCommunities NoL139/27
Leviesinu.a./mctricton
(JCTbendinoNo Nomenchiiurí msimplifiedwordingThirdcouiitries
(otherthan
ACPand
OCT)ACPanu
OCT
I1.02DI Wheatnototherwiseworkedthankibbled(2) 45-93 43-43
11.02D11 Ryenototherwiseworkedthankibbled(2) 60-88 58-38
11.02DIII Baileynototherwiseworkedthankibbled(*) 33-76 31-26
I1.02DIV Oatsnototherwiseworkedthankibbled(2) 32-87 30-37
11.02DV Maizenototherwiseworkedthankibbled(2)
J38-46 35-96
11.02DVI Buckwheatnototherwiseworkedthankibbled(2) 23-16 20-66
I1.02DVII Milletnototherwiseworkedthankibbled(2).38-83 36-33
I1.02DVIII Grainsorghumnototherwiseworkedthankibbled(2) 44-23 41-73
I1.02DIX Grainsnototherwiseworkedthankibbled,otherthangrainsof
wheat,rye,barley,oats,maize,buckwheat ,milletorgrainsor­
ghum(2)2-50 0
11.02EIa)1Rolledbarley(f) 33-76 31-26
11.02FIa)2Rolledoats(2) 32-87 30-37
11.02EIa)3Rolledbuckwheat (2) 23-16 20-66
11.02I:Ia)4Rolledmillet(2) 38-83 36-33
11.02HIb)1Flakedbarley(2)66-30 61-30
11.02EIb)2Flakedoats(2)64-54 59-54
11.02EIb)3Flakedbuckwheat (*')41-45 36-45
11.02EIb)4Flakedmillet(*)69-12 64-12
11.02EIIa)Rolledorflakedwheat(*) 81-64 76-64
!1.02EIIb)Rolledorflakedrye(2) 108-03 103-03
11.02EΠc)Rolledorflakedmaize(*) 68-45 63-45
11.02E11d)Rolledorflakedgrainsorghum(*) 78-64 73-64
11.02EIIc)1Flakerice(2) 58-80 53-80
11.02EIIe)2Rolledorflakedgrainsotherthangrainsofwheat,rye,barley,
oats,maize,rice,buckwheat ,millerorgrainsorghum,excluding
flakedrice(2)5-03 0
11.02FI Wheatpellets(*) 81-64 76-64
11.02FII !Ryepellets(*) 108-03 103-03
1102Fin ;Barleypellets(*) 60-17 55-17

NoL139/28 OfficialJournaloftheMuronca:iCommunities 27.5.76
l.e\icsinu..i.,'mctricton
CCThr.ulingNo NoniciuInureinsimplifiedwording'TIti!\lamnlrii".
(otlnrill.ir,
A'.P.inj
OCT)ACI'.nul
OCT
11.02FIV Oatpellets(3) 58-59 53-59
11.02FV Maizepellets(2) 68-45 63-45
11.02FVI Ricepellets(2) .>4-18 3I-68
11.02FVII Buckwheatpellets(2) 41-45 36-45
11.02FVIII Milletpellets(2) .58-8.3 36-33
11.02FIX Grainsorghumpellets(*) 44-23 41-73
11.02FX Pelletsofcerealsotherthanwheat,rye,barley,oats,mai/e,riet-,
biickwhcat ,nulletorgrainsorghum(2)2-50 0
11.02GI Wheatgerm,whole,rolled,flakedorground 36-94 31-94
11.02GII Germofcerealsotherthanwheat,whole,rolledflakedorground 31-44 26-44
11.06A Denaturedflourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches8-02I
2-52(·'')
11.06r»I Undeuatured flourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarchesj57-6.5 37-65(3)
11.06RII IJndenatured flourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
otherthanforthemanufacture ofstarches73-75 53-75(·')
11.07ΛIa) IJnroastedmalt,obtainedfromwheat,intheformofflour 84-79 75-79
11.07AIb) IJnroastedmalt,obtainedfromwheat,otherthanintheformof
flour65-63 56-63
11.07AIIa)IJnroastedmalt,otherthanthatobtainedfromwheat,intheform
offlour63-56(4)54-56
11.07AIIb)Unroastedmalt,otherthanthatobtainedfromwheat,otherthanin
theformofflour49-76 40-76
11.07B Roastedmalt 56-51(4)47-51
11.08AI Maizestarch 57-65 40-65
11.08All Ricestarch 52-24 26-74
11.08AIII Wheatstarch 74-82 57-82
11.08AIV Potatostarch 57-65 40-65
11.08AV.Starchesotherthanmaize,rice,wheatorpotatostaich 57-6.5 20-33(">)
11.09A Driedwher.rgluten 255-12 105-12

27.5.76 OfficialJournaloftheEuropeanCommunities NoL139/29
Leviesinua./metricton
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherdun
ACTand
OCT)ACPana
OCT
11.09B Wheatgluten,otherthandried 255-12 105-12
17.02BIIa)Glucoseotherthanglucosecontaining ,inthedrystate,99n/'oor
morebyweightofthepureproduct(■''),intheformofwhite
cr\stallinepowder,whetherornotagglomerated133-03 53-03
17.02BIIh) Ci1ucoseandglucosesyrupnotcontaining ,inthedrystate,99°/o
ormorebyweightofthepureproduct(:i),otherthanglucosein
theformofwhitecrystallinepowder,whetherornotagglomerated95-65 40-65*
17.0.5BI Flavouredorcolouredglucose,intheformofwhitecrystalline
powder,whetherornotagglomerated133-03 53-03
17.05BII Ihnouredorcolouredglucosesyrup,otherthanintheformol
whitecrystallinepowder,whetherornotagglomerated95-65 40-65
23.02ΛI.i)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentnotexceeding
35"'dbyweight10-86 10-86
23.02Alb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35»/«butnotexceeding45%ibyweight,andhavingundergonea
denaturingprocess17-35 17-35
2V02ΛIb)2Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofniaiseorrice,withastarchcontentexceeding
35%>butnotexceeding45°/obyweight,nothavingundergone
adenaturingprocess,orwithastarchcontentexceeding45",'o
bvweight34--2 34-72
23.02AII.t)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,ofwhichthestarch
contentdoesnotexceed28%byweight,andofwhichthepereen
tagewhichpassesthroughasievewithanapertureof0-2mm
doesnotexceed10°/<>byweightorofwhichthesievedproduct
hasanashcontent,calculatedonthedryproduct,of1-5"/<>
ormorebyweight8-68 8-68
2.3.02AIIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,notfallingwithin
subheadingNo23.02AIIa)34-72 34-72
23.03AI Residuesfromthemanufacture ofstarchfrommaize(excluding
concentratedsteepingliquors),ofnproteincontent,calculatedon
thedryproduct,exceeding40%byweight200-50 50-50
(l)Thislevyislimitedto6•/oofthevalueforcustomspurposes .
(')Forthepurposeofdistinguishing betweenproductsfallingwithinheadingsNos11.01ami11.02andthosefallingwithinsubheading23.02A.
productsfallingwithinheadingsNos11.01and11.02shallbethosemeetingthefollowingspecifications :
—astarchcontent(determinedbythemodifiedF.xverspolarimetricmethod:,referredtodrymatter,exceeding45n/nbyweight
—anashcontent,byweight,referredtodrymatter(afterdeductionofanyaddedminerals),notexceeding1-6%iforrice,2-5°/oforwheat,
3•/«forbarley,4forbuckwheat ,S%foroatsand2forothercereals.
Germofcereals,whole,rolled,flakedorground,fallsinallcaseswithinheadingNo11.02.
(')PursuanttoRegulation (EEC)No273075theproductfallingwithinsubheadingNo17.02BIissubjecttothesamelev;-asproductsfalling
withinsubheadingNo17.02BII.
(4)hiaccordancewithRegulation (F.FQNo275575thislevyisreducedby0-45u.a.'lOOkgforproductsoriginatinginTurkey.
('}InaccordancewithRegulation (EEC.)No706"frthelevyshallnorbechargedonthefollowingproductsoriginatingmthecountries
andterritories :
—arrow-rootfallingwithinsub-heading ex0"7.06A
—floursandmealofarrow-rootfallingwithinsub-headings ex11.06A,ex11.06BIandII
—arrow-rootstarchfallingwithinsub-heading ex11.08AV.