NoL59/58 OfficialJournaloftheEuropeanCommunities 1.3.74
REGULATION (EEC)No503/74OFTHECOMMISSION
of27February1974
fixingtheimportleviesonmilkandmilkproducts
totheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(')of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No419/74(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No1443/73(3)and
subsequentamendingRegulations ;
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No1443/73tothepricesknownTheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1March
1974.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,27February1974.
FurtheCommission
P.J.LARDINOIS
MemberoftheCommission
(!)OJNoL148,28.6.1968,p.13.
(2)OJNoL49,21.2.1974,p.2.
(3)O'jNoL144,31.5.1973,p.44.

1.3.74 OfficialJournaloftheEuropeanCommunities NoL59/59
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
Λ.Ofafatcontent,byweight,notexceeding6°/o:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless
less 0110 12-24
b)Other 0120 10-24
II.Other:
a)Inimmediatepackingsofanetcapacityof7,litresorless
andofafatcontent,byweight:
1.Notexceeding4°/· 0130 10-24
2.Exceeding4°/o 0140 13-32
b)Other,ofafatcontent,byweight:
1.Notexceeding4% 0150 9-24
2.Exceeding4®/o 0160 12-32
B.Other,ofafatcontent,byweight:
I.Exceeding6°/obutnotexceeding21'¡o 020033-63
II.Exceeding21%butnotexceeding45°/o 030071-15
III.Exceeding45°/o 0400 109-96
D-1.02Milkandcream,preserved,concentratedorsweetened :
Λ.Notcontainingaddedsugar:
I.Whey 0500 3-39
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1*5°/o 0620 18-50
2.Exceeding1·5%butnotexceeding27% 0720 65-95
3.Exceeding27%butnotexceeding29®/o 0820 67-95
4.Exceeding29°/o 0920 81-73
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5°/o 1020 12-50
2.Exceeding1-5°/obutnotexceeding27% 1120 59-95
3.Exceeding27%butnotexceeding29% 1220 61-95
4.Exceeding29%1320 '75-73
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%orless:
1.Ofafatcontent,byweight,of8-9°/oorless 1420 15-98
2.Other 1520 21-57
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o 1620 71-15
2.Exceeding45·/· 1720 109-96

NoL59/60 OfficialJournaloftheEuropeanCommunities 1.3.74
TariffNomenclature
OCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwriie
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants('),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight(2):
1.Exceeding10°/obutnotexceeding11°/o1810 29-00
2.Exceeding14-5°/obutnotexceeding15-5·/<>1910 3300
3.Exceeding17°/obutnotexceeding18°/o20i0 36-00
4.Exceeding23%butnotexceeding24°/o2110 38-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5°/o(3) 2220perkg0-1250(9)
bb)Exceeding1·5β/οbutnotexceeding27®/o(8) 2320perkg0-5995(9)
cc)Exceeding27%(®) 2420perkg0-7573(8)
2.Other,ofafatcontem,byweight:
aa)Notexceeding1-5°/o(s) 2520perkg0-1250(lu)
bb)Exceeding1-5%butnotexceeding27°/o(3) 2620perkg0-5995(10)
cc)Exceeding27%(s)2720perkg0-7573(10)
II.Milkandcream,otherthaninpowderorgranules :
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5%2810 30-15
b)Other,ofafatcontent,byweight:
1.Notexceeding45%(®) 2910perkg0-7115(10)
2.Exceeding45%(') 3010perkg1-0996(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85% 3110 129-36
B.Other 3210 157-82
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(#)per100kg
netweightof:
1.151-68u.a.(a)ormorebutlessthan171-68u.a.(a) 3314 15-00
2.171-68u.a.(a)ormore 3413 100-05(")

1.3.74 OfficialJournaloftheEuropeanCommunities NoL59/61
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Vacuum-packed pieccs:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of171-68u.a.(a)ormore
butlessthan199-68u.a.(a)per100kgnetweight 3514 1500
bb)Of450gormoreandofafree-at-frontier value(B)
of199'6'8u.a.(a)ormoreper100kgnetweight 3612 100-05(n)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(e)andofafree-at-frontier value(5)
of219-68u.a.(a)ormoreper100kgnetweight 3712 100-05(»)
II.Other 3800 100-05
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-ground herbs(2) 3900 91-46(12)
C.Blue-veinedcheese,notgratedorpowdered 4000 54-05
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
up(inboxesorslices)forretailsale(7),ofafree-at­
frontiervalue(5)of140u.a.ormoreper100kgnetweight
andofafatcontent,byweight,referredtodrymatter(2):
a)Notexceeding48%inrespectoftheaggregateofpor­
tionsorslices 4111 30-00
b)Notexceeding48%inrespectof5/6oftheaggregateof
portionsorslicesandnotexceeding56%inrespectof
theremaining1/6 4211 31-0C
c)Exceeding48°/obutnotexceeding56%inrespectof
theaggregateofportionsorslices 4311 35-00
11.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48% 4410 83-62
2.Exceeding48°/o 4510 91-41
b)Exceeding36°/o 4610 171-41
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%>andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47·/· 4710 91-46

NoL59/62 OfficialJournaloftheEuropeanCommunities 1.3.74
TariffNomenclature»
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./lOÓkgnet
weightunlessotherwi»*
indicated)
04.04
(cont'd)b)Exceeding47%butnotexceeding72%>:
1.Cheddar,includingChester
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(2):4810 7543
aa)Notexceeding48°/o 4922 83-94(13)
bb)Exceeding48% 5022 83-94(")
3.Kashkaval(*) 5030 83-94(15)
4.Cheeseofsheep'smilkorbuffalomilk,incontainers
holdingbrine,orinsheep-orgoat-skinbottles(2) 5060 83-94(15)
5.Other 5120 83-94
c)Exceeding72%:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g 5210 62-96
2.Other 5250 163-94
II.Notspecified:
a)Gratedorpowdered 5310 91-46
b)Other 5410 163-94
17.02 Othersugars;sugarsyrups;artificialhoney(whetherornot
mixedwithnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99*/oormore
byweightofthepureproduct(1β)5500 13-92(1β)
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup5600 13-92
*3.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadingsNos17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50e/oormorebutlessthan75%by
weightofmilkproducts 5700 11-38
4.Containing75%ormorebyweightofmilkproducts 5800 14-25
b)Containingmorethan10%butnotmorethan30°/o
byweightofstarch:
1
2.
3.Containing50β/βormorebyweightofmilkproducts 5900 13-25

L3.74 OfficialJournaloftheEuropeanCommunities NoL5963
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
23.07
(cont'd)c)Containingmorethan30*/obyweightofstarch:
1
3.Containing50%ormorebyweightofmilkproducts 6000 10-75
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 14-25
Fornotes(')to(•),seenotes(')to(')ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)0u.a.
(u)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)0u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6°/oofthevalueforcustomspurposes.
('•)Thelevyislimitedto5305u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)N»
1054/68asamended).
(u)Thelevyislimitedto7305u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
'")Thelevyislimitedto53-05u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RumaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(")LactoseandlactosesyrupfallingwithinsubheadingNo17.02AIare,inpursuanceofRegulationNo189/66/EEC,subjecttotheIIM
levyatthatapplicabletolactoseandlactosesyrupfallingwithinsubheadingNo17.02AII.
(•)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby17-68u.a.per100kgnet.