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COMMISSION DECISION

of 8 November 1985

amending Decision 83/218/EEC as regards the list of establishments in Romania approved for the purposes of importing fresh meat into the Community

(85/512/EEC)

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community,

Having regard to Council Directive 72/462/EEC of 12 December 1972 on health and veterinary inspection problems upon importation of bovine animals, swine and fresh meat from third countries (1), as last amended by Directive 83/91/EEC (2), and in particular Articles 4 (1) and 18 (1) (a) and (b) thereof,

Having regard to Council Directive 77/96/EEC of 21 December 1976 on the examination for trichinae (trichinella spiralis) upon importation from third countries of fresh meat derived from domestic swine (3), as last amended by Directive 84/319/EEC (4), and in particular Article 4 thereof,

Whereas a list of establishments in Romania, approved for the purposes of the importation of fresh meat into the Community, was drawn up initially by Commission Decision 83/218/EEC (5), as last amended by Commission Decision 85/94/EEC (6);

Whereas a routine inspection under Article 5 of Directive 72/462/EEC and Article 3 (1) of Commission Decision 83/196/EEC of 8 April 1983 concerning on-the-spot inspections to be carried out in respect of the importation of bovine animals, swine and fresh meat from non-member countries (7) has revealed that the level of hygiene of certain establishments has altered since the last inspection;

Whereas the list of establishments should, therefore, be amended;

Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee,

HAS ADOPTED THIS DECISION:

Article 1

The Annex to Decision 83/218/EEC shall be replaced by the Annex to this Decision.

Article 2

This Decision is addressed to the Member States.

Done at Brussels, 8 November 1985.

For the Commission

Frans ANDRIESSEN

Vice-President

(1) OJ No L 302, 31. 12. 1972, p. 28.

(2) OJ No L 59, 5. 3. 1983, p. 34.

(3) OJ No L 26, 31. 1. 1977, p. 67.

(4) OJ No L 167, 27. 6. 1984, p. 34.

(5) OJ No L 121, 7. 5. 1983, p. 23.

(6) OJ No L 33, 6. 2. 1985, p. 15.

(7) OJ No L 108, 26. 4. 1983, p. 18.

ANNEX

LIST OF ESTABLISHMENTS FROM WHICH IMPORTS OF FRESH MEAT MAY BE AUTHORIZED WITHOUT TIME LIMIT

1.2.3 // // // // Approval No // Establishment // Address

// // // I. BOVINE MEAT

A. Slaughterhouses and cutting plants

1.2.3 // // // // 2 // Industria carnii Bacau // Bacau // 11 // Industria carnii Turnu Severin // Turnu Severin // 60 // Industria carnii Alexandria // Alexandria // 61 (1) // Industria carnii Buzau // Buzau // // //

(1) Offal excluded.

B. Cutting premises

1.2.3 // // // // A-15 // Interprinderea de preparate si conserva din carne // Bucuresti // 23 // Frigorifer Sibiu // Sibiu // 30 // Antrepozitul Frigorific Timisoara // Timisoara // 42 // Fabrica de conserve carne, semiconserve, Frigorifer Suceava // Suceava // 83 // Antrepozitul Frigorific Piatra Neamt // Piatra Neamt // // //

II. PIGMEAT (1)

A. Slaughterhouses and cutting plants

1.2.3 // // // // 2 T // Industria carnii Bacau // Bacau // 8 T // Abatorul Iasi // Tomesti // 11 T // Industria carnii Turnu Severin // Turnu Severin // 60 T // Industria carnii Alexandria // Alexandria // 61 T // Industria carnii Buzau // Buzau // // //

(1) The establishments with the indication 'T' are authorized, within the meaning of Article 4 of Directive 77/96/EEC, to perform the examination for detection of trichinae provided for in Article 2 of the aforementioned Directive.

B. Cutting premises

1.2.3 // // // // A-15 // Interprinderea de preparate si conserva din carne // Bucuresti // 23 // Frigorifer Sibiu // Sibiu // 30 // Antrepozitul Frigorific Timisoara // Timisoara // 42 // Fabrica de conserve carne, semiconserve, Frigorifer Suceava // Suceava // 83 // Antrepozitul Frigorific Piatra Neamt // Piatra Neamt // // //

III. HORSEMEAT

Slaughterhouse and cutting premises

1.2.3 // // // // 2 // Industria carnii Bacau // Bacau // // //

LIST OF ESTABLISHMENTS FROM WHICH MEAT MAY BE INTRODUCED INTO THE TERRITORY OF THE COMMUNITY ONLY UNTIL THE DATE STATED

1.2.3 // // // // Approval No // Establishment // Address

// // // I. BOVINE MEAT

A. Slaughterhouse and cutting premises

1.2.3 // // // // 37 (1) // Industria carnii Galati // Galati // // //

B. Slaughterhouse

1.2.3 // // // // 48 (1) // Industria carnii Craiova // Craiova // // //

(1) Until 31 May 1986.

II. PIGMEAT (1)

A. Slaughterhouses and cutting premises

1.2.3 // // // // 37 T (2) // Industria carnii Galati // Galati // // //

B. Slaughterhouse

1.2.3 // // // // 10 T (2) // Industria carnii Mures // Tirgu-Mures // // //

(1) The establishments with the indication 'T' are authorized, within the meaning of Article 4 of Directive 77/96/EEC, to perform the examination for detection of trichinae provided for in Article 2 of the aforementioned Directive.

(2) Until 31 May 1986.