15.3.76 OfficialJournaloftheEuropeanCommunities NoL69/1
I
(Actswhosepublicationisobligatory)
COMMISSION REGULATION (EEC)No574/76
of15March1976
fixingtheaccessioncompensatory amountsapplicabletomilkandmilk
productsfortheperiod15Marchto15September1976
Whereasforthepurposesofapplicationofthenew
compensatory amountsthedetailedrulesofapplica­
tionprovidedforbyCommissionRegulation(EEC)
No480/73of31January1973ondetailedrulesfor
theapplicationofcompensatory amountsformilk
andmilkproducts(4),aslastamendedbyRegulation
(EEC)No2889/73(5),willcontinuetoapply;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManage­
mentCommitteeforMilkandMilkProducts,
HASADOPTEDTHISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyofAccession('),
HavingregardtoCouncilRegulation (EEC)No
233/73of31January1973layingdowngeneralrules
forthesystemofcompensatory amountsformilkand
milkproducts(2),andinparticularArticles2(3)and6
thereof,
Whereas,insofarasunderArticle52oftheActof
Accession(3)thepricesofbuttervalidinthenew
MemberStatesduringtheperiod15Marchto15
September1976havebeenfixedatlevelsdiffering
fromthecommoninterventionprice,thesediffer­
encesmustbeoffsetinaccordancewithArticle55(2)
oftheabovementioned Actbytheapplicationof
compensatory amounts;
Whereasinfixingthecompensatory amountsappli­
cabletootherdairyproductsfromthefourthalign­
ment,accountistobetaken,inaccordancewiththe
secondsubparagraph ofArticle86(1)oftheAct,of
therulesforthealignmentofpriceslaiddownin
Article52oftheAct;whereas,however,forproducts
fallingwithinCCTheadingNo04.01forwhichthe
compensatory amountapplicablehasbeenfixedin
accordancewiththefirstsubparagraph ofArticle87
(1),thiscompensatory amountmustbereducedin
accordancewithparagraph2ofthesaidArticlein
ordertoavoiddistortionsofcompetition ;Thecompensatory amountsapplicableduringthe
period15Marchto15September1976tothe
productsspecifiedinArticle1ofRegulation(EEC)
No804/68inrespectoftradebetween,ontheone
side,theoriginalCommunityandDenmarkand,on
theotherside,theothernewMemberStates,in
respectoftradebetweenthosenewMemberStatesand
inrespectoftradebetweenthelatterandthirdcoun­
triesshallbeasshownintheAnnexhereto.
Article2
ThisRegulationshallenterintoforceon15March
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,15March1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(>)OJNoL73,27.3.1972,p.5.
(J)OJNoL28,1.2.1973,p.37.
(3OJNoL73,27.3.1972,p.14.(«)OJNoL53,26.2.1973,p.74.
(5)OJNoL297,25.10.1973,p.19.

NoL69/2 OfficialJournaloftheEuropeanCommunities 15.3.76
ANNEX
ACCESSION COMPENSATORY AMOUNTS
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
04.01Milkandcream,fresh,notconcentra­
tedorsweetened :
A.Ofafatcontent,byweight,not
exceeding6%:
I.Yoghourt,kephir,curdledmilk,
whey,buttermilkandother
fermentedoracidifiedmilk:
—Whey
—Other,ofafatcontent,by
weight:
—Notexceeding1%— — — — -
—Exceeding1% 0-35 206 1-71 0-35 206
II.Other:
Tobeappliedby:
Original
Community
andDenmarkIreland UnitedKingdom
Intradewith:
IrelandThird
countriesOriginal
Community
andDenmarkIrelandThird
countries
a)Inimmediatepackingsof
anetcapacityoftwolitres
orless 0-35 0-35 0-56 0-91 0-56
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
OriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KindgomUnited
KingdomThird
countriesThird
countries
b)Other,ofafatcontent,
byweight:
—Notexceeding1%— — — — —
—Exceeding 1%butnot
exceeding2% 014 0-84 0-70 014 0-84

15.3.76 OfficialJournaloftheEuropeanCommunities NoL69/3
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby.:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
04.01
(cont'd)—Exceeding2%butnot
exceeding3% 0-24 1-39 1-15 0-24 1-39
—Exceeding3%butnot
exceeding4%0-35 206 1-71 0-35 206
—Exceeding4%butnot
exceeding5% 0-42 2-51 209 0-42 2-51
—Exceeding5%0-52 3-07 2-55 0-52 3-07
B.Other,ofafatcontent,byweight,
exceeding6%:
—Inimmediatepackingsofanet
capacityoftwolitresorless0-0943(9)0-3549O0-2606O0-0943(9)0-3549H
—Other 0-0943(9)0-5576(9)0-4633(9)00943H0-5576(9)
04.02Milkandcream,preserved,concen­
tratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey— — — — —
II.Milkandcream,inpowderor
granules,ofafatcontent,by
weight:
—Notexceeding1·5%— — — — —
—Exceeding1·5%butnot
exceeding25% 0-0943(9)0-5576(9)0-4633(9)0-0943(9)0-5576(9)
—Exceeding25%butnot
exceeding27% 2-45 14-50 12-05 2-45 14-50
—Exceeding27% 0-0943(9)0-5576O0-4633(9)0-0943(9)0-5576O
III.Milkandcream,otherthan
inpowderorgranules,ofa
fatcontent,byweight:
—Notexceeding7% 0-0943O0-5576(9)0-4633H0-0943(9)0-5576(9)
—Exceeding7%butnot
exceeding8%0-71 4-18 3-47 0-71 4-18
—Exceeding8% 0-0943O0-5576H0-4633(9)0-0943O0-5576(9)

NoL69/4 OfficialJournaloftheEuropeanCommunities 15.3.76
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
04.02
1cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowder
orgranules:
a)Specialmilkforinfants(x),
inhermeticallysealedcans
ofanetcapacityof500g
orlessandofafatcontent,
byweight,exceeding10%
butnotexceeding27%(2) 1-65.9-76
b)Other:
—Whey— — — — —
—Other,ofafatcontent,
byweight:
—Notexceeding1·5%_(1°)_(1°)_(1°)_(1°)_(1°)
—Exceeding1-5%but
notexceeding25%0-0943(»)0-5576(>')0-4633('')0-0943('')0-5576(")
—Exceeding25%but
notexceeding27%0-0245C2)
perkg0-1450(12)
perkg0-1205C2)
perkg0-0245(»,2)
perkg0-1450C2)
perkg
—Exceeding27% 0-0943C1)0-5576('!)0-4633(")0-0943('')0-5576(")
II.Milkandcream,otherthan
inpowderorgranules:
—Whey— — — - —
—Other,ofafatcontent,by
weight:
—Notexceeding8*5%0-0943(")0-5576('')0-4633(")0-0943('')0-5576("J
—Exceeding8-5%butnot
exceeding9-5% 0-85(13)5-02C3)4-17C3)0-85C3)5-02(13)
—Exceeding9-5% 0-0943(")0-5576(■')0-4633('')0-0943(n)0-5576('')
04.03Butter,ofafatcontent,byweight,of:
—Lessthan80% 0-0943O0-5576O0-4633(9)0-0943(")0-5576(9)
—80%ormorebutlessthan82% 7-54 44-60 37-06 7-54 44-60

15.3.76 OfficialJournaloftheEuropeanCommunities NoL69/5
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
04.03
(cont'd)—82%ormorebutlessthan84%
—84%ormore7-73
0-0943(9)45-72
0-5576O37-99
0-4633(9)7-73
0-0943O45-72
0-5576H
04.04Cheeseandcurd:
A.Emmentaler ,Gruyère,Sbrinz,
BergkäseandAppenzell,notgrated
orpowdered :
I.Ofaminimumfatcontentof
45%byweight,referredtodry
matter,maturedforatleast
threemonths(2)(*)
II.Other 2-69 15-89 13-20 2-69 15-89
B.Glarusherbcheese(knownas
Schabziger )madefromskimmed
milkandmixedwithfinely-ground
herbs(:)__
C.Blue-veinedcheese,notgratedor
powdered 2-69 15-89 13-20 2-69 15-89
D.Processedcheese,notgratedor
powdered :
I.Intheblendingofwhichonly
Emmentaler ,Gruyèreand
Appenzellhavebeenusedand
whichmaycontain,asan
addition,Glarusherbcheese
(knownasSchabziger)putup
forretailsale(7),ofafree-at­
frontiervalue(6)of150u.a.
ormoreper100kgnetweight
andofafatcontent,byweight,
inthedrymatternotexceeding
56%(2) 2-04 12-04
II.Other,ofafatcontent,by
weightreferredtodrymatter
of:
—Lessthan19%
f— — — — —
—19%ormorebutlessthan
39% 119 7-03 5-84 1-19 7-03

I
NoL69/6 OfficialJournaloftheEuropeanCommunities 15.3.76
Compensatory amounts(ina.a./100kg(ietweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
«
04.04
(cont'd)—39%ormoreburlessthan
49% 2-04 12-04 1000 204 17-36
—49%ormore 2-94 17-40 14-46 2-94 17-40
E.Other:
I.Notgratedorpowdered,of
afatcontent,byweight,not
exceeding40%andawater
content,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47%and
ofafatcontentbyweight
referredtodrymatterof
19%ormore:
—Pecorino 2-69 15-89 13-20 2-69 15-89
—Other 2-02 11-93 9-91 2-02 11-93
b)Exceeding47%butnot
exceeding72%:
1.Cheddar,including
Chester:
aa)WholeCheddar
cheeses(4),made
fromunpasteurized
milk,ofaminimum
fatcontentof50%,
byweight,inthe
drymatter,matured
foratleastnine
monthsandofa
free-at-frontier
valueofnotless
than202Ό0u.a.per
100kgnetweight(2) 2-69 15-89
bb)Other,ofafat
contentbyweight,
referredtodry
matterof:
—Lessthan19%

15.3.76 OfficialJournaloftheEuropeanCommunities NoL69/7
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
04.04
(cont'd)—19%ormore
butlessthan
39% 1-41 8-36 6-95 1-41 8-36
—39%ormore 2-69 15-89 13-20 2-69 15-89
2.TilsitandButterkäse (2)— — — 2-69 15-89
3.Kashkaval (2)— — — 2-69 15-89
4.Cheeseofsheep'smilk
orbuffalomilk,incon­
tainersholdingbrine,
orinsheeporgoatskin
bottles(2)_ _ 2-69 15-89
5.Other,ofafatcontent
byweightreferredto
drymatterof:
—Lessthan19%— — — — —
—19%ormorebut
lessthan39% 1-41 8-36 6-95 1-41 8-36
—39%ormore 2-69 15-89 13-20 2-69 15-89
c)Exceeding72%,ofafat
contentbyweightreferred
todrymatterof:
—Lessthan19%— — — — —
—19%ormorebutless
than39% 0-85 5-02 4-17 0-85 5-02
—39%ormorebutless
than59% 179 10-59 8-80 1-79 10-59
—59%ormore 2-45 14-50 12-05 2-45 14-50

NoL69/8 OfficialJournaloftheEuropeanCommunities 15.3.76
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)<
Tobeappliedby:
CCT
heading
MoDescriptionofgood«OriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnited
KingdomUnited
KingdomThird
countriesThird
countries
04.04
(cont'd)II.Other:
a)Gratedorpowdered,ofa
fatcontentbyweight:
—Notexceeding20%— — — — —
—Exceeding20%butnot
exceeding27%1-89 11-15 9-26 1-89 11-15
—Exceeding27%butnot
exceeding34% 2-69 15-89 13-20 2-69 15-89
—Exceeding34%butnot
exceeding39% 3-30 19-52 16-22 3-30 19-52
—Exceeding39%butnot
exceeding44% 3-77 22-30 18-53 3-77 22-30
—Exceeding44% 4-24 25-09 20-85 4-24 2509
b)Other 3-87 22-86 18-99 3-87 22-86
17.02Othersugars,sugarsyrups;artificial
honey(whetherornotmixedwith
naturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,
onthedrystate,99%ormore
byweightofthepureproduct— — — — —
17.05Flavouredorcolouredsugars,syrups
andmolasses,butnotincludingfruit
juicescontainingaddedsugarinany
proportion :
A.Lactoseandlactosesyrup— — —

15.3.76 OfficialJournaloftheEuropeanCommunities NoL69/9
1.
CCT
heading
NoDescriptionofgoodsCompensatory amountsinrespectoftradebetweentheCommunityasoriginally
constitutedandDenmarkandbetweenthatCommunityandtheothernewMember
States,oftradebetweenthosenewMemberStatesandoftradebetweenthelatter
andthirdcountries
23.07Sweetenedforage,otherpreparations
ofakindusedinaniMalfeeding:
B.Other,containingstarchorglucose
orglucosesyrupfallingwithin
subheadings17.02Band17.05B,
ormilkproducts(8):
I.Containingstarch,glucoseor
glucosesyrup:
a)Containingnostarchor
containing10%orlessby
weightofstarch:
1.
2.
3.Containing50%or
morebutlessthan75%
byweightofmilkpro­
ducts¡'
4.Containing 75%or
morebyweightofmilk
products—
b)Containingmorethan10%
butnotmorethan30%by
weightofstarch:
1.
2.
3.Containing50%or
morebyweightofmilk
products C4)
c)Containingmorethan30%
byweightofstarch:
1.
2.
3.Containing50%or
morebyweightofmilk
products <")
II.Containingnostarch,glucose
orglucosesyrup,butcontain­
ingmilkproducts—

NoL69/10 OfficialJournaloftheEuropeanCommunities 15.3.76
Notes
(*)Productsfallingwithinsubheadings04.04AIa)1and2,04.04AIb)1aa)andbb),
04.04AIb)2oftheCommonCustomsTarifffallwithinthesesubheadings .
(•)Forthepurposesofthissubheading,'specialmilkforinfants'meansproductsfreefrompatho­
genicandtoxicogenicgermsandcontainingpergrammelessthan10000revivifiableaerobic
bacteriaandlessthantwocoliformbacteria.
(2)Inclusionunderthissubheadingissubjecttoconditionstobelaiddownbythecompetent
authorities .
(4)'Wholecheeses'means:
—wholecheesesoftheconventionalflatcylindricalshapeofanetweightofnotless
than39kgbutnotmorethan44kg,
—cubicblocksofcheeseofanetweightofnotlessthan16kgbutnotmorethan
21kg.
(6)'Free-at-frontier value'meansthefree-at-frontier priceorfobpriceinthecountryof
exportation,plusastandardamounttobedeterminedinrespectoftheexpensesofdeliv4
erytothecustomsterritoryoftheCommunity .
(7)Forthepurposesofthissubheading,'cheeseputupforretailsale'meanscheeseofthekind
classifiedunderthatsubheadingputupinimmediatepackingsofanetweightnotexceeding
1kgcontainingportionsorslicesofanetweightnotexceeding100geach.
(8)Forthepurposesofsubheading23.07B,'milkproductsmeanstheproductsfallingwithin
headingNos04.01,04.02,04.03,04.04andsubheadings17.02Aand17.05A.
(9)Thecompensatory amountper100kgnetweightofproductfallingwithinthissub­
headingisequaltotheamountshownmultipliedbytheweightofmilkfatscontained
in100kgoffinishedproduct.
(10)Thecompensatory amountper100kgnetweightofproductsfallingwithinthissub­
headingisequal,foreachpercentagepointofthesucrosecontentof100kgnetweight
ofproduct,tothecompensatoryamountapplicableto1kgofwhitesugar.
(n)Thecompensatory amountper100kgnetweightofproductsfallingwithinthissub­
headingisequaltothesumofthefollowingelements:
(a)theamountprescribed,multipliedbytheweightofthemilkfatscontainedin100kg
offinishedproduct;
(b)foreachpercentagepointofsucrosecontentof100kgnetweightofproduct,an
additionalamountequaltothecompensatory amountapplicableto1kgofwhite
sugar.
(12)Thecompensatory amountper100kgnetweightofproductfallingwithinthissub­
headingisequaltothesumofthefollowingelements:
(a)theamountperkgprescribed,multipliedbytheweightofmilkandcreamcontained
in100kgoffinishedproduct;
(b)foreachpercentagepointofsucrosecontentof100kgweightofproduct,anad­
ditionalamountequaltothecompensatoryamountapplicableto1kgofwhitesugar.;

15.3.76 OfficialJournaloftheEuropeanCommunities NoL69/11
(")Thecompensatory amountper100kgnetweightofproductfallingwithinthissub­
headingisequaltothesumofthefollowingelements:
(a)theamountprescribed;
(b)foreachpercentagepointofsucrosecontentof100kgnetweightofproduct,an
additionalamountequaltothiscompensatory amountapplicableto1kgofwhite
sugar.
(u)Thecompensatory amountper100kgnetweightofproductfallingwithinthissub­
headingisequaltothecompensatoryamount(ortotheamountapplicableasacompen­
satoryamount)for100kgofmaizemultipliedby0-16.
(1S)Thecompensatory amountper100kgnetweightofproductfallingwithinthissub­
headingisequaltothecompensatory amount(ortotheamountapplicableasacom­
pensatoryamount)for100kgofmaizemultipliedby0-50.
N.B.Addedlactose,thenon-milkfatcontentbyweightandothernon-lacticsubstances
(sucrose,flour,etc.)aretobedisregardedforthepurposeofclassifyingproductsbyfat
content.
Theamountsshowninthecolumnsheaded'Thirdcountries'aredeductedfromthe
levyandfromtherefund,exceptinthecaseofthecompensatory amountforsub­
heading04.01AIIa)tobeappliedbytheUnitedKingdom;thisisaddedtothelevy
andtotherefund.