23.3.83 OfficialJournaloftheEuropeanCommunities NoL77/5
COMMISSION REGULATION (EEC)No652/83
of21March1983
fixingforGreatBritainthelevelofthevariableslaughterpremiumforsheep
andtheamountstobechargedonproductsleavingthatregion
1837/80andinArticle4(1)and(3)ofRegulation
(EEC)No2661/80thatthevariableslaughterpremium
forsheepcertifiedaseligibleintheUnitedKingdom,
andtheamountstobechargedonproductsleaving
GreatBritainduringtheperiod28Februaryto6
March1983,shallbeassetoutintheAnnexeshereto;
WhereasitshouldberecalledthatCommissionRegu­
lation(EEC)No3191/80of9December1980(^as
lastamendedbyRegulation (EEC)No1558/82(6),
fixedtransitionalmeasuresconcerningnon-recoveryof
thevariableslaughterpremiumforsheepmeatand
goatmeatproductsexportedfromtheCommunity ,
HASADOPTEDTHISREGULATION :THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
1837/80of27June1980onthecommonorganization
ofthemarketinsheepmeatandgoatmeat('),aslast
amendedbyRegulation (EEC)No1195/82(2),
HavingregardtoCommissionRegulation (EEC)No
2661/80of17October1980layingdowndetailed
rulesforapplyingthevariableslaughterpremiumfor
sheep('),asamendedbyRegulation (EEC)No
1238/82(4),andinparticularArticles3(1)and4(1)
thereof,
WhereastheUnitedKingdomistheonlycountry
payingthevariableslaughterpremium;whereasthe
UnitedKingdomhasdecidedtopayitonlyinRegion
5(GreatBritain),withinthemeaningofArticle3(1)of
Regulation (EEC)No1837/80;whereasitisnecessary
thereforefortheCommissiontofix,fortheperiod28
Februaryto6March1983,thelevelofthepremium
andtheamounttobechargedonproductsleavingthat
region;
WhereasArticle3(1)ofRegulation (EEC)No2661/80
stipulatesthatthelevelofthevariableslaughter
premiumistobefixedeachweekbytheCommission
foreachMemberStateconcernedor,inthecaseofthe
UnitedKingdom,forGreatBritain;
WhereasArticle4(1)ofRegulation(EEC)No2661/80
laysdownthattheamounttobechargedonproducts
leavingtheMemberStatesconcernedor,inthecaseof
theUnitedKingdom,GreatBritainshallbefixed
weeklybytheCommissionforeachMemberState
concernedandinthecaseoftheUnitedKingdomfor
GreatBritain;
Whereasitfollowsfromtheapplicationoftherules
laiddowninArticle9(1)ofRegulation (EEC)NoArticle1
ForsheeporsheepmeatcertifiedinGreatBritainas
eligibleforthevariableslaughterpremiumduringthe
period28Februaryto6March1983,thelevelofthe
premiumshallbeassetoutinAnnexIhereto.
Article2
WithoutprejudicetotheprovisionsofRegulation
(EEC)No3191/80,forproductsreferredtoinArticle1
(a)ofRegulation (EEC)No1837/80whichleftGreat
Britainduringtheperiod28Februaryto6March
1983,theamountstobechargedshallbeassetoutin
AnnexIIhereto.
Article3
ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .
Itshallapplywitheffectfrom28February1983.
(')OJNoL183,16.7.1980,p.1.
(2)OJNoL140,20.5.1982,p.22.
(■')OJNoL276,20.10.1980,p.19.
(4)OJNoL143,20.5.1982,p.10.0OJNoL332,10.12.1980,p.14.
')OJNoL172,18.6.1982,p.21.

NoL77/6 OfficialJournaloftheEuropeanCommunities 23.3.83
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,21March1983.
FortheCommission
PoulDALSAGER
MemberoftheCommission

23.3.83 OfficialJournaloftheEuropeanCommunities NoL77/7
ANNEXI
LevelofvariableslaughterpremiumforcertifiedsheepinGreatBritainfortheweek
commencing 28February1983
Description Premium
Certifiedsheeporsheepmeat 88,809ECUper100kilogramsofestimatedor
actualdressedcarcaseweight(')
(')WithintheweightlimitslaiddownbyGreatBritain.
ANNEXII
AmounttobechargedforproductsleavingGreatBritainduringtheweekcommencing
28February1983
(ECU/100kg)
CCT
heading
NoDescription Charge
Liveweight
01.04BLivesheepandgoatsotherthanpure-bredbreedinganimals 41,740
Netweight
02.01AIVa)Meatofsheeporgoats,freshorchilled:
1.Carcasesorhalf-carcases 88,809
2.Shortforequarters 62,166
3.Chinesand/orbestends 97,690
4.Legs 115,452
5.Other:
aa)Unboned (bone-in) 115,452
bb)Bonedorboneless 161,632
02.01AlVb)Meatofsheeporgoats,frozen:
1.Carcasesorhalf-carcases 66,607
2.Shortforequarters 46,625
3.Chinesand/orbestends 73,268
4.Legs 86,589
5.Other:
aa)Unboned(bone-in) 86,589
bb)Bonedorboneless 121,225
02.06CIIa)Meatofsheeporgoats,saltedinbrine,driedorsmoked:
1.Unboned (bone-in)115,452
2.Bonedorboneless 161,632