NoL84/32 OfficialJournaloftheEuropeanCommunities 31.3.76
COMMISSION REGULATION (EEC)No721/76
of30March1976
fixingtheimportleviesonmilkandmilkproducts
totheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
804/68of27June1968onthecommonorganization
ofthemarketinmilkandmilkproducts(!),aslast
amendedbyRegulation(EEC)No559/76(2),andin
particularArticle14(8)thereof,
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation(EEC)No580/76(3);
Whereasitfollowsfromapplyingtherulescontained
inRegulation(EEC)No580/76tothepricesknownTheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1April
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30March1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(!)OJNoL148,28.6.1968,p.13.
(2)OJNoL67,15.3.1976,p.9.
MOJNoL69,15.3.1976,p.19.

31.3.76 OfficialJournaloftheEuropeanCommunities NoL84/33
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnetweightunlessotherwise
indicated)
04.01■
Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6"/o:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityoftwolitresor
less 0110 20-69
b)Other 0120 18-69
II.Other:
a)Inimmediatepackingsofanetcapacityoftwolitresor
lessandofafatcontent,byweight:
1.Notexceeding4°/o 0130 18-69
2.Exceeding4°/o 0140 22-97
b)Other,ofafatcontent,byweight:
1.Notexceeding4°/o 0150 17-69
2.Exceeding4% 0160 21-97
B.Other,ofafatcontent,byweight:
I.Exceeding6°/obutnotexceeding21°/o 0200 46-70
II.Exceeding21%butnotexceeding45%> 0300 98-80
III.Exceeding45°/o 0400 152-69
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 14-30
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5°/o 0620 88-82
2.Exceeding1-5°/obutnotexceeding27%> 0720 107-73
3.Exceeding27%butnotexceeding29%> 0820 109-73
4.Exceeding29°/o 0920 123-05
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5% 1020 82-82
2.Exceeding1*5%butnotexceeding27% 1120 101-73
3.Exceeding27°/obutnotexceeding29°/o 1220 103-73
4.Exceeding29°/o 1320 117-05
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%orless:
1.Ofafatcontent,byweight,of8-9°/oorless 1420 19-35
2.Other 1520 26-12
b)Other,ofafatcontent,byweight:
1.Notexceeding45% 1620 98-80
2.Exceeding45°/o 1720 152-69

NoL84/34 OfficialJournaloftheEuropeanCommunities 31.3.76
TariffNomenclature
CodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No Descriptionofgoods
B.Containingaddedsugar: 04.02
(cont'd)
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(*),inhermeticallysealedcans
ofanetcapacityof5G0gorlessandofafatcontent,
byweight,exceedingl'O%>butnotexceeding27°/o(2) 1820 30-00
b)Othep:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%(3)
bb)Exceeding1-5%>butnotexceeding27°/o(3)2220
2320
2420
2520
2620
2720cc)Exceeding27%>(3)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5%(s)perkg0-8282(•)
perkg1-0173(9)
perkg1-1705(9)
perkg0-8282(10)
perkg1-0173(10)
perkg1-1705(10)bb)Exceeding1-5%>butnotexceeding27%>(s)
cc)Exceeding27%(s)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5% 29-26
perkg0-9880(,0)
perkg1-5269(10)b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o(3)
2.Exceeding45°/o(3)
Butter:2810
2910
3010
3110
3210A.Ofafatcontent,byweight,notexceeding85°/o 179-63
219-1504.03
04.04B.Other
Cheeseandcurd:
A.Emmentaler,Gruyére,Sbrinz,BergkaseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45°/obyweight,referredto
drymatter,maturedforatleastthreemonths(2):
a)Wholecheese(4)ofafree-at-frontier value(5)perICOkg
netweightof:
1.205-86u.a.(a)ormorebutlessthan225-86u.a.(a) 3319
341815-00
139-70(") 2.225-86u.a.(a)ormore

31.3.76 OfficialJournaloftheEuropeanCommunities NoL84/35
TariffNomenclature I
I
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1."Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of225-86u.a.(a)ormore
butlessthan253-86u.a.(a)per100kgnetweight 3519 15-00
bb)Of450gormoreandofafree-at-frontier value(s)
of253-86u.a.(a)ormoreper100kgnetweight 3617 139-70(«)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(e)andofafree-at-frontier value(5)
of273-86u.a.(a)ormoreper100kgnetweight 3717 139-70(«)
IIOther 3800 139-70
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(2) 39C0 128-54(12)
C.Blue-veinedcheese,notgratedorpowdered 4000 118-04
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56°/o(2) 4120 30-00
II.Other,ofafatcontent,byweight:
a)Notexceeding36°/oandofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48®/o 4410 112-50
2.Exceeding48°/o 4510 123-25
b)Exceeding36% 4610 203-25
E.Other .-
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40®/oandawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47°/o 4710 128-54

NoL84/36 OfficialJournaloftheEuropeanCommunities 31.3.76
TariffNomenclature
Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCode
04.04
(cont'd)b)Exceeding47%butnotexceeding72%:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof5'0iO/oby
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than202-00u.a.per100kgnetweight(2) 4832 15-00
bb)Other 4850 139-47
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(2):
aa)Notexceeding48°/o4922 116-90(1S)
bb)Exceeding48%5022 116-90(")
3.Kashkaval(2) 5030 116-90(15)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,prinsheep-orgoat-skinbottles(2)5060 116-90(15)
5.Other 5120.
116-90
c)Exceeding72%>:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g5210 87-68
2.Other 5250 196-90
II.Notspecified:
a)Gratedorpowdered5310 128-54
b)Other5410 196-90
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99°/oormore
byweightofthepureproduct(1β) 5500 17-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup 5600 17-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17.015B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup .-
a)Containingnostarchorcontaining10'°/oorlessby
weightofstarch:
1
2
3.Containing50%>ormorebutlessthan75°/obyweight
ofmilkproducts 5700 64-12
4.Containing75°/oormorebyweightofmilkproducts
-5800 83-16

31.3.76 OfficialJournaloftheEuropeanCommunities NoL84/37
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
23.07
(cont'd)b)Containingmorethan10"/obutnotmorethan30l0/oby
weightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts5900 77-12
c)Containingmorethan30%>byweightofstarch:
1
2
3.Containing50°/oormorebyweightofmilkproducts 60G0 61-79
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 83-16
Fornotes(')to(8),secnotes{')to(8)ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(')Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)2-77u.a.
(1$)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)2-77u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6'/oofthevalueforcustomspurposes.
(")Thelevyislimitedto59-25u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto79-25u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(15)Thelevyislimitedto59-25u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(")Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulation (EEC)No2730/75,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby2-97u.a.per100kgnet.
NB:ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
'commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).