31.12.74 OfficialJournaloftheEuropeanCommunities NoL355/19
REGULATION (EEC)No3310/74OFTHECOMMISSION
of30December 1974
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(!)of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No662/74(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No2537/74(3),aslast
amendedbyRegulation (EEC)No3150/74(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No2537/74tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1January
1975.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30December1974.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(>)OJNoL148,28.6.1968,p.13.
(2)OJNoL85,29.3.1974,p.51.
(3)OJNoL271,5.10.1974,p.44.
(4OJNoL334,14.12.1974,p.15.

NoL355/20 OfficialJournaloftheEuropeanCommunities 31.12.74
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6°/o:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless
less 0!10 14-26
b)Other 0120 12-26
II.Other: j
a)Inimmediatepackingsofanetcapacityof?litresorless
andofafatcontent,byweight:
1.Notexceeding4% 0130 12-26
2.Exceeding4°/o 0140 15-54
b)Other,ofafatcontent,byweight:
1.Notexceeding4°/o 0150 11-26
2.Exceeding4®/o 0160 14-54
B.Other,ofafatcontent,byweight:
I.Exceeding6®/obutnotexceeding21°/o 0200 35-87
III.Exceeding21%butnotexceeding45°/o 0300 75-88
III.Exceeding45% 0400 117-27
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 7-23
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5°/o 0620 37-17
2.Exceeding1-5%butnotexceeding27% 0720 64-75
3.Exceeding27%butnotexceeding29°/o 0820 66-75
4.Exceeding29% 0920 79-19
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5% 1020 31-17
2.Exceeding1-5%butnotexceeding27% 1120 58-75
3.Exceeding27%butnotexceeding29% 1220 60-75
4.Exceeding29% 1320 73-19
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%orless:
1.Ofafatcontent,byweight,of8-9°/oorless 1420 10-39
2.Other 1520 14-03
b)Other,ofafatcontent,byweight:
1.Notexceeding45% !1620 75-88
I2.Exceeding45% 1720 117-27

31.12.74 OfficialJournaloftheEuropeanCommunities NoL355/21
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwi·«
indicated)
04.02
(cont'd)R.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants('),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight(2):
1.Exceeding10%>butnotexceeding11% 1810 29-00
2.Exceeding14-5°/obutnotexceeding15-5°/o 1910 33-00
3.Exceeding17%butnotexceeding18°/o2010 36-00
4.Exceeding23°/obutnotexceeding24%>2110 38-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%>(8) 2220perkg0-3117(9)
bb)Exceeding1-5®/obutnotexceeding27%(8) 2320perkg0-5875(8)
cc)Exceeding27%(8) 2420perkg0-7319(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1*56/o(') 2520perkg0-3117(10)
bb)Exceeding1-5°/obutnotexceeding27°/o(s) 2620perkg0-5875(10)
cc)Exceeding27%(s)2720perkg0-7319(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5°/o2810 20-54
b)Other,ofafatcontent,byweight:
1.Notexceeding45%>(s) 2910perkg0-7588(10)
2.Exceeding45%(8) 3010perkg1-1727(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85®/e 3110 137-97
B.Other 3210 168-32
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45°/obyweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(8)per100kg
netweightof:
1.174-92u.a.(a)ormorebutlessthan194-92u.a.(a) 3316 15-00
2.194-92u.a.(a)ormore 3415 108-76(")

NoL355/22 OfficialJournaloftheEuropeanCommunities 31.12.74
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
1)4.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of194-92u.a.(a)ormore
butlessthan222-92u.a.(a)per100kgnetweight 3516 15-00
bb)Of450gormoreandofafree-at-frontier value(R)
of222-92u.a.(a)ormoreper100kgnetweight 3614 108-76(")
2.Other,ofanetweightof75gormorebutnot
exceeding250g(e)andofafree-at-frontier value(5)
of242-92u.a.(a)ormoreper100kgnetweight 3714 108-76(")
II.Other 3800 108-76
B.Glarusherbcheese(knownasSchabziger)madefromskimmed
milkandmixedwithfinely-ground herbs(2) 3900 99-24(12)
C.Blue-veinedcheese,notgratedorpowdered 4000 75-48
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
up(inboxesorslices)forretailsalef7),ofafree-at­
frontiervalue(5)of140u.a.ormoreper100kgnetweight
andofafatcontent,byweight,referredtodrymatter(2):
a)Notexceeding48°/oinrespectoftheaggregateofpor­
tionsorslices 4111 30-00
b)Notexceeding48°/oinrespectof5/6oftheaggregateof
portionsorslicesandnotexceeding56°/oinrespectof
theremaining1/6 4211 31-00
c)Exceeding48°/obutnotexceeding56°/oinrespectof
theaggregateofportionsorslices 4311 35-00
II.Other,ofafatcontent,byweight:
a)Notexceeding36°/oandofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48°/o 4410 91-54
2.Exceeding48% 4510 99-09
b)Exceeding36°/o 4610 179-09
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47°/· 4710 99-24

31.12.74 OfficialJournaloftheEuropeanCommunities NoL355/23
TariffNomenclature
CCTheadingÑo DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwi·«
indicated)
04.04
(cont'd)b)Exceeding47%butnotexceeding72°/o:
1.Cheddar,includingChester
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(B):4810 110-92
aa)Notexceeding48% 4922 93-30(1S)
bb)Exceeding48% 5022 93-30(14)
3.Kashkaval (2) 5030 93-30(15)
4.Cheeseofsheep'smilkorbuffalomilk,incontainers
holdingbrine,orinsheep-orgoat-skinbottles(2) 5060 93-30(1S)
5.Other 5120 93-30
c)Exceeding72%:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g 5210 69-98
2.Other 5250 173-30
II.Notspecified:
a)Gratedorpowdered 5310 99-24
b)Other5410 173-30
17.02Othersugars;sugarsyrups;artificialhoney(whetherornot
mixedwithnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99e/oormore
byweightofthepureproduct(1β)5500 13-25
17.05Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup5600 13-25
U.07Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadingsNos17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50%ormorebutlessthan75%by
weightofmilkproducts 5700 25-38
4.Containing75%ormorebyweightofmilkproducts 5800 32-55
b)Containingmorethan10%butnotmorethan30%
byweightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts 5900 30-05

NoL355/24 OfficialJournaloftheEuropeanCommunities 31.12.74
TariffNomenclature
CodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No Descriptionofgoods
23.07
(cont'd)c)Containingmorethan30®/obyweightofstarch:
1
2
3.Containing50°/oormorebyweightofmilkproducts
11.Containingnostarch,glucoseorglucosesyrupkbutcontain­
ingmilkproducts6000
610023-82
32-55
Fornotes(')to(•),seenotes(')to(')ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(')Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)0u.a.
(")Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)0u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
('*)Thelevyislimitedto6%ofthevalueforcustomspurposes.
(")Thelevyislimitedto55-65u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(H)Thelevyislimitedto75-65u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(15)Thelevyislimitedto55-65u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RumaniaandTurkey(Regulation (EEC)No
1054/68asamended).
('•)LactoseandlactosesyrupfallingwithinsubheadingNo17.02A1are,inpursuanceofRegulationNo189/66/EEC,subjecttothelame
levyasthatapplicabletolactoseandlactosesyrupfallingwithinsubheadingNo17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfreeatfrontiervalueshallbereducedby13.02u.a.per100kgnet.