NoL258/28 21.9.78 OfficialJournaloftheEuropeanCommunities
COMMISSION REGULATION (EEC)No2196/78
of20September1978
fixingtheadditionalamountsforcertainpigmeatproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2759/75of29October1975onthecommonorganiza­
tionofthemarketinpigmeat(J),aslastamendedby
Regulation (EEC)No1423/78(2),andinparticularthe
secondlineofArticle13(5)thereof,
Whereasif,foragivenproduct,thefree-at-frontier
offerprice(hereinaftercalledthe'offerprice')falls
belowthesluice-gateprice,thelevyapplicabletothat
productmustbeincreasedbyanadditionalamount
equaltothedifferencebetweenthesluice-gateprice
andtheofferpricedeterminedinaccordancewith
Article1ofCommissionRegulationNo202/67/EEC
of28June1967onfixingtheadditionalamountfor
importsofpigmeatproductsfromthirdcountries(3),
asamendedbyRegulationNo614/67/EEC(4);
Whereastheofferpricemustbedeterminedforall
importsfromallthirdcountries;whereas,however,if
exportsfromoneormorethirdcountriesareeffected
atabnormallylowprices,lowerthanpricesrulingfor
otherthirdcountries,asecondofferpricemustbe
determinedforexportsfromtheseothercountries;
Whereastheregularreviewoftheinformationserving
asabasisforthedetermination ofaverageofferprices
fortheproductslistedinArticle1(1)ofRegulation
(EEC)No2759/75indicatesthatforimportslisted
accordingtoproductandcountryoforigininthe
AnnextothisRegulationadditionalamountsshould
befixedatthelevelshowninthatAnnex;
WhereasCouncilRegulation(EEC)No2767/75of29
October1975(5)laiddowngeneralrulesforthefixing
ofadditionalamountsforthoseproductsforwhichno
sluice-gatepriceisfixed;WhereasRegulationNo202/67/EEClaysdown
certaindetailedrules,tothatend,andinparticularfor
determining thefree-at-frontier offersforthose
products;whereas,accordingtotheinformation
receivedbytheCommission ,offersfromthirdcoun­
triesinthedetermination ofwhichnotonlythe
pricesshownincustomsdocumentsbutalsoallother
indicationsconcerningthepricesrulinginthirdcoun­
tries,aretakenintoaccount,aredevelopinginsucha
waythatadditionalamountsshouldbefixedforthose
productsatthelevelshownintheAnnex;
Whereas,inaccordancewithArticle1ofRegulation
No121/65/EEC(6)andwithRegulations (EEC)No
564/68(7),(EEC)No998/68(8),(EEC)No2260/69(9)
and(EEC)No1570/71(10),thelevyoncertain
productslistedinthoseRegulationswhichoriginate
inandcomefromtheFederalRepublicofAustria,the
People'sRepublicofPoland,theHungarianPeople's
Republic,theSocialistRepublicofRomaniaandthe
People'sRepublicofBulgariashouldnotbeincreased
byanadditionalamount;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManage­
mentCommitteeforPigmeat,
HASADOPTEDTHISREGULATION :
Article1
TheadditionalamountsprovidedforinArticle13of
Regulation (EEC)No2759/75arefixedasshownin
theAnnextothisRegulationforthoseoftheproducts
listedinArticle1(1)ofRegulation (EEC)No2759/75
asarelistedintheabovementioned Annex.
Article2
ThisRegulationshallenterintoforceon25
September1978.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,20September1978.
FortheCommission
FinnGUNDELACH
Vice-President
(!)OJNoL282,1.11.1975,p.1.
(2)OJNoL171,28.6.1978,p.19.(6)OJNo155,18.9.1965,p.2560/65.
(7)OJNoL107,8.5.1968,p.6.
(3)OJNo134,30.6.1967,p.2837/67.
(4)OJNo231,27.9.1967,p.6.(8)OJNoL170,19.7.1968,p.14.
HOJNoL286,14.11.1969,p.22.
(10)OJNoL165,23.7.1971,p.23. (5)OJNoL282,1.11.1975,p.29.

21.9.78 OfficialJournaloftheEuropeanCommunities NoL258/29
ANNEX
totheCommissionRegulationof20September1978fixingtheadditionalamountsfor
certainpigmeatproducts
(u.a./100kg)
CCT
heading
NoDescriptionSupplementary
amountOriginofimports
01.03
02.01
02.05
16.02Liveswine:
A.Domesticspecies:
II.Other:
b)Other
Meatandedibleoffalsoftheanimalsfallingwithinheading
No01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
III.Ofswine:
a)Ofdomesticswine:
1.Carcasesorhalf-carcases ,withorwithout
heads,feetorflarefat
2.Hamsandcutsofhams,unboned(bone-in)
6.Other:
aa)Bonedorbonelessandfrozen
bb)Other
Pigfatfreeofleanmeatandpoultryfat(notrenderedor
solvent-extracted ),fresh,chilled,frozen,salted,inbrine,dried
orsmoked:
A.Back-fat :
I.Fresh,chilled,frozen,saltedorinbrine
Otherpreparedorpreservedmeatormeatoffal:
B.Other:
III.Other:
a)Containingmeatoroffalofdomesticswine:
2.Othercontaining,byweight:
aa)80%ormoreofmeatoroffal,ofanykind,
includingfatsofanykindororigin:
11.Hams,filletsandloins;piecesthereof6.50
1500
14.00
3000
30.00
7-00
22-00Origin:GermanDemocratic
Republic(!)
Origin:GermanDemocratic
Republic(')
Origin:RepublicofSouth
Africa
Origin:NewZealand
Origin:NewZealand
Origin:Sweden
Origin:PolandandRomania
(!)withtheexceptionoftheGermaninternaltradepursuanttotheProtocolonGermaninternaltradeandconnectedproblems.