31.10.97EN OfficialJournaloftheEuropeanCommunities L297/89
COMMISSION REGULATION (EC)No2143/57
of30October1997
amendingRegulation (EEC)No2219/92layingdowndetailedrulesforthe
applicationofthespecificsupplyarrangements forMadeirarelatingtomilk
productsregardingtheamountsofaid
products(7),fixestherefundsonthoseproducts;whereas
AnnexIItoRegulation(EEC)No2219/92shouldbe
adaptedtotakeaccountofthoseadjustments ;
WhereasthemeasuresprovidedforinthisRegulationare
inaccordancewiththeopinionoftheManagement
CommitteeforMilkandMilkProducts,
HASADOPTEDTHISREGULATION :THECOMMISSION OFTHEEUROPEAN COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
Community ,
HavingregardtoCouncilRegulation(EEC)No1600/92
of15June1992concerningspecificmeasuresforthe
AzoresandMadeirarelatingtocertainagricultural
products('),aslastamendedbyRegulation (EC)No
2348/96(2),andinparticularArticle10thereof,
WhereasCommissionRegulation(EEC)No1696/92(3),
aslastamendedbyRegulation(EEC)No2596/93(4),lays
downinparticularthedetailedrulesfortheapplicationof
thespecificarrangementsforthesupplyofcertainagri­
culturalproductstotheAzoresandMadeira;
WhereasAnnexIItoRegulation(EEC)No2219/92of30
July1992layingdowndetailedrulesfortheapplication
ofthespecificsupplyarrangements forMadeirarelating
tomilkproductsandestablishingtheforecastsupply
balance(5),aslastamendedbyRegulation (EC)No
1879/97(6),fixestheaidformilkproducts;
WhereasCommissionRegulation (EC)No2142/97of30
October1997fixingtheexportrefundsonmilkandmilkArticle1
AnnexIItoamendedRegulation(EEC)No2219/92is
herebyreplacedbytheAnnexhereto.
Article2
ThisRegulationshallenterintoforceon31October
1997.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30October1997.
FortheCommission
FranzFISCHLER
MemberoftheCommission
(')OJL173,27.6.1992,p.1.
(2)OJL320,11.12.1996,p.1.0OJL179,1.7.1992,p.6.
(<)OJL238,23.9.1993,p.24.
(5OJL218,1.8.1992,p.75.
(6)OJL265,27.9.1997,p.49. (*)Seepage81ofthisOfficialJournal.

L297/90TEN OfficialJournaloftheEuropeanCommunities 31.10.97
ANNEX
'ANNEXII
(inECU/100kgweight,ifnootherindication)
CNcode Descriptionofgoods Productcode NotesAmountof
aid
0401 Milkandcream,notconcentratednorcontainingaddedsugarorother
sweeteningmatter('):
040110—Ofafatcontent,byweight,notexceeding 1%:ll
04011010——Inimmediatepackingsofanetcontentnotexceeding2litres040110109000 C)2,327
04011090——Other 040110909000 C)2,327
040120—Ofafatcontent,byweight,exceeding 1%butnotexceeding6%:
——Notexceeding3%:
04012011———Inimmediatepackingsofanetcontentnotexceeding2litres:ll
—Ofafatcontent,byweight,notexceeding1,5% 040120119100 C) 2,327
—Ofafatcontent,byweight,exceeding1,5% 040120119500 C)3,597
04012019———Other: ll
—Ofafatcontent,byweight,notexceeding1,5% 040120199100 C) 2,327
—Ofafatcontent,byweight,exceeding1,5% 040120199500 C)3,597
——Exceeding3%:I
04012091———Inimmediatepackingsofanetcontentnotexceeding2litres:l l
—Ofafatcontent,byweight,notexceeding4% 040120919100 C) 4,551
—Ofafatcontent,byweight,exceeding4% 040120919500 C)5,302
04012099———Other:
—Ofafatcontent,byweight,notexceeding4% 040120999100 C) 4,551
—Ofafatcontent,byweight,exceeding4% 040120999500 C)5,302
040130—Ofafatcontent,byweight,exceeding6%:
——Notexceeding21%:
04013011———Inimmediatepackingsofanetcontentnotexceeding2litres:
—Ofafatcontent,byweight:
—Notexceeding10% 040130119100 C)6,803
—Exceeding10%butnotexceeding17% 040130119400 C)10,50
—Exceeding17% 040130119700 C)15,77
04013019———Other:
—Ofafatcontent,byweight:
—Notexceeding10% 040130199100 C)6,803
—Exceeding10%butnotexceeding17% 040130199400 C)10,50
—Exceeding17% 040130199700 C)15,77
——Exceeding21%butnotexceeding45%:

31.10.97 IENI OfficialJournaloftheEuropeanCommunities L297/91
I (inECU/100qweight,ifnootherindication)
CNcode Descriptionofgoods Productcode NotesAmountof
aid
04013031———Inimmediatepackingsofanetcontentnotexceeding2litres:
—Ofafatcontent,byweight:
—Notexceeding35% 040130319100 C)38,32
—Exceeding35%butnotexceeding39% 040130319400 C)59,85
—Exceeding39% 040130319700 C)66,00
04013039———Other:
—Ofafatcontent,byweight:
—Notexceeding35% 040130399100 C)38,32
—Exceeding35%butnotexceeding39% 040130399400 C)59,85
—Exceeding39% 040130399700 C)66,00
——Exceeding45%:
04013091———Inimmediatepackingsofanetcontentnotexceeding2litres:
—Ofafatcontent,byweight:
—Notexceeding68% 040130919100 C)75,22
—Exceeding68%butnotexceeding80% 040130919400 C)110,55
—Exceeding80% 040130919700 C)129,01
04013099———Other:
—Ofafatcontent,byweight:
—Notexceeding68% 040130999100 C)75,22
—Exceeding68%butnotexceeding80% 040130999400 C)110,55
—Exceeding80% 040130999700 C)129,01
ex0402 Skimmed-milk powderofafatcontent,byweight,notexceeding1,5%040210119000
040210199000(2)68,00
ex0402 Wholemilkpowderofafatcontent,byweight,notexceeding27%040221119900
040221199900(2)102,60
04022111————Inimmediatepackingsofanetcontentnotexceeding2,5kg:
—Ofafatcontent,byweight:
—Notexceeding11% 040221119200 (2)68,00
—Exceeding 11%butnotexceeding 17% 040221119300 (2)90,54
—Exceeding17%butnotexceeding25% 040221119500 (2)95,38
—Exceeding25% 040221119900 (2)102,60
Other:
04022119—————Ofafatcontent,byweight,exceeding11%butnot
exceeding27%:
—Notexceeding17% 040221199300 (4)90,54
—Exceeding17%butnotexceeding25% 040221199500 (2)95,38
—Exceeding25% 040221199900 (2)102,60
———Ofafatcontent,byweight,exceeding27%:

L297/92 IENI OfficiaiJournaloftheEuropeanCommunities 31.10.97
(inECU/100kgweight,ifnootherindication)
CNcode Descriptionofgoods Productcode NotesAmountof
aid
ex0405 Butterandotherfatsandoilsderivedfrommilk;dairyspreads:
040510 —Butter:
——Ofafatcontent,byweight,notexceeding85%:
———Naturalbutter:
04051011————Inimmediatepackingsofanetcontentnotexceeding 1kg:
—————Ofafatcontentbyweight:
——————Of'80%ormorebutlessthan82% 040510119500 176,10
——————Of82%ormore 040510119700 180,50
04051019————Other:
—————Ofafatcontentbyweight:
——————Of80%ormorebutlessthan82% 040510199500 176,10
——————Of82%ormore 040510199700 180,50
04051030———Recombined butter:
————Inimmediatepackingsofanetcontentnotexceeding 1kg:
—————Ofafatcontentbyweight:
——————Of80%ormorebutlessthan82% 040510309100 176,10
——————Of82%ormore 040510309300 180,50
Other:
—————Ofafatcontentbyweight:
——————Of80%ormorebutlessthan82% 040510309500 176,10
——————Of82%ormore 040510309700 180,50
04051050———Wheybutter:
————Inimmediatepackingsofanetcontentnotexceeding 1kg:
_____ Ofafatcontentbyweight:
——————Of80%ormorebutlessthan82% 040510509100 176,10
——————Of82%ormore 040510509300i180,50
————Other:
—————Ofafatcontentbyweight:
——————Of80%ormorebutlessthan82% 040510509500 176,10
——————Of82%ormore 040510509700 180,50
04051090——Other 040510909000 187,10
ex040520 —Dairyspreads:
04052090——Ofafatcontentbyweightofmorethan75%butlessthan80%:
———Ofafatcontentbyweight:
————Ofmorethan75%butlessthan78% 040520909500 165,09
————Of78%ormore 040520909700 171,69
040590 —Other:
04059010——Ofafatcontentbyweightof99,3%ormoreandofawatercontent
byweightnotexceeding0,5%: 040590109000 228,00
04059090——Other 040590909000 180,50

31. 10. 97 Official Journal of the European Communities L 297/93 
(in ECU/100 kg weight, if no other indication) 
Additional requirements for 
using the product code 
CN code Description of goods Maximum 
water content 
in product 
weight 
(%) Minimum 
fat content 
in the 
dry matter (%) Product 
code Notes Amount 
of aid 
ex 0406 Cheese and curd(3): 
ex 0406 90 23 — — — Edam 47 40 0406 90 23 9900 0 75,31 
ex 0406 90 25 Tilsit 47 45 0406 90 25 9900 0 76,25 
ex 0406 90 76 — — — — — — — Danbo, Fontal, Fontina, Fynbo, Havarti, 
Maribo, Samsoe: 
— — — — — — — — Of a fat content, by weight, in the dry 
matter of 45 % or more but less than 
55 %: I EN 1 
ex 0406 90 87 — — — Of 19 % or more but less than 
39 % 
Of 39 % or more 
— Exceeding 52 % but not exceeding 
62 %: 
— — cheeses produced from whey, except 
for Manouri 
— — Other, of a fat content, by weight, in 
the dry matter: 
Of less than 5 % 
— — — Of 5 % or more but less than 
19 % 
— — — Of 19 % or more but less than 
40 % 47 19 
40 39 
60 
55 5 
53 19 0406 90 86 9400 
0406 90 86 9900 
0406 90 87 9100 
0406 90 87 9200 
0406 90 87 9300 
0406 90 87 9400 0 
0 
0 
0 
0 71,32 
90,34 
51,11 
58,31 
63,25 — — — — — — — — — Of a dry matter content, by weight, of 
50 % or more but less than 56 % 
— — — — — — — — — Of a dry matter content, by weight, of 
56 % or more 
— — — — — — — — Of a fat content, by weight, in the dry 
matter of 55 % or more 
— — — — — — — Gouda: 
— — — — — — — — Of a fat content, by weight, in the dry 
matter of less than 48 % 
— — — — — — — — Of a fat content by weight, in the dry 
matter of 48 % or more but less than 
55 % 
Other 
— — — — — — — Esrom, Italico, Kernhem, Saint-Nectaire, 
Saint-Paulin, Taleggio 
— — — — — — — Cantal, Cheshire, Wensleydale, Lancashire, 
Double Gloucester, Blarney, Colby, 
Monterey 
— — — — — — — — Exceeding 47 % but not exceeding 
52 %: 
— — — — — — — — — cheeses produced from whey 
— — — — — — — — — Other, of a fat content, by weight, in 
the dry matter: 
Of less than 5 % 
— — — — — — — — — — Of 5 % or more but less than 
19% 50 45 0406 90 76 9300 (3) 71,94 
44 45 0406 90 76 9400 (3) 82,65 
46 55 0406 90 76 9500 (3) 79,62 
50 20 0406 90 78 9100 (3) 67,50 
45 48 0406 90 78 9300 (3) 82,65 
45 55 0406 90 78 9500 (3) 82,65 
56 40 0406 90 79 9900 (3) 62,51 
44 45 0406 90 81 9900 (3) 88,63 
0406 90 86 9100 — 
52 0406 90 86 9200 (3) 61,34 
51 5 0406 90 86 9300 (3) 63,48 ex 0406 90 78 
ex 0406 90 79 
ex 0406 90 81 
ex 0406 90 86 

L297/94 IENI OfficialJournaloftheEuropeanCommunities 31.10.97
(inECU/100kgweight,ifnootherindication)
Additionalrequirements for
usingtheproductcode
CNcode DescriptionofgoodsMaximum
watercontent
inproduct
weight
(%)Minimum
fatcontent
inthe
drymatter
(%)Product
codeNotesAmount
ofaid
ex04069087——————————Of40%ormore:
(cont'd.)———————————Idiazabal,Manchego and
Roncalmanufactured exclu­
sivelyfromsheep'smilk 45 45040690879951087,04
———————————Maasdam 45 45040690879971086,78
———————————Manouri 43 53040690879972033,07
———————————Hushallsost 46 45040690879973077,68
———————————Murukoloinen 41 50040690879974086,78
———————————Other: 47 40040690879979(3)75,31
ex04069088————————Exceeding62%butnotexceeding
72%:
—————————cheesesproducedfromwhey
—————————Other:
——————————Other:
———————————Ofafatcontent,byweight,in
thedrymatter:
————————————Of10%ormorebutless040690889100 —
than19% 60 10040690889300052,55
(')Whentheproductfallingwithinthissubheadingisamixturecontainingaddedwheyand/oraddedlactoseand/orcaseinand/orcaseinates,noaidshallbegranted.
Whencompletingcustomsformalities,theapplicantshallstateonthedeclarationprovidedforthispurpose,whetherornotwheyand/orlactoseand/orcaseinand/or
caseinateshavebeenaddedtotheproduct.
(2)Theweightoftheaddednon-lacticmatterand/oraddedwheyand/oraddedlactoseand/oraddedcaseinand/oraddedcaseinatesshallnotbetakenintoaccountforthe
purposeofcalculationofthefatcontentbyweight.Whentheproductfallingwithinthissubheadingisamixturecontainingaddedwheyand/oraddedlactoseand/or
addedcaseinand/oraddedcaseinates,thewheyand/oraddedcaseinand/orcaseinatesshallnotbetakenintoaccountintheaddedcalculationoftheamountofaid.
Whencompletingcustomsformalities,theapplicantshallstate,onthedeclarationprovidedforthispurpose,whetherornotwheyand/orlactoseand/orcaseinand/or
caseinateshavebeenadded,andwherethisisthecase:
—theactualcontentbyweightofwheyand/orlactoseand/orcaseinand/orcaseinatesaddedper100kilogramsoffinishedproduct,andinparticular,
—thelactosecontentoftheaddedwhey.
(3)Inthecaseofcheesespresentedincontainerswhichalsocontainconservingliquid,inparticularbrine,theaidisgrantedonthenetweight,theweightoftheliquidbeing
deducted .
(4)Theweightofaddednon-lacticmatterand/oraddedwheyand/oraddedlactoseand/oraddedcaseinand/oraddedcaseinatesshallnotbetakenintoaccountforthe
purposeofcalculationofthefatcontent,byweight.
Theaidper100kilogramsofproductfallingwithinthissubheadingshallbeequaltothesumofthefollowingcomponents :
(a)theamountperkilogramshown,multipliedbytheweightofthelacticpartcontainedin100kilogramsofproduct;however,wherewheyand/orlactoseand/orcasein
and/orcaseinateshavebeenaddedtotheproduct,theamountperkilogramshownshallbemultipliedbytheweightoflacticpartexcludingtheweightofaddedwhey
and/oraddedlactoseand/oraddedcaseinates,containedin100kilogramsofproduct;
(b)acomponentcalculatedinaccordancewiththeprovisionsofArticle12(3)ofamendedRegulation(EC)No1466/95(OJL144,28.6.1995,p.22).
Whencompletingcustomsformalities,theapplicantshallstate,onthedeclarationprovidedforthispurpose,whetherornotwheyand/orlactoseand/orcaseinand/or
caseinateshavebeenadded,andwherethisisthecase:
—theactualcontentbyweightofwheyand/orlactoseand/orcaseinand/orcaseinatesaddedper100kilogramsoffinishedproducts,andinparticular,
—thelactosecontentoftheaddedwhey.'