24.1.75 OfficialJournaloftheEuropeanCommunities NoL19/37
REGULATION (EEC)No166/75OFTHECOMMISSION
of23January1975
fixingtheexportrefundsonpigmeatfortheperiodbeginning 1February1975
Whereas,forcertaintypicalItalianproducts,falling
withinCCTheadingNo02.06BIb)3bb),main­
tainingparticipation bytheCommunityininterna­
tionalcommercerequiresarefundofanamounttobe
establishedontakingintoaccountconditionsof
accesstotheworldmarket;
Whereas,forproductsfallingwithinsubheading02.06
BIb)ex7,therefundshouldbegrantedsolelyin
respectofproductsofaqualitycomparablewiththat
ofproductsfallingwithinsubheading02.06BIb)3,4
and5;
Whereas,forproductsfallingwithinsubheading15.01
AII,provisionshouldbemadeforanamountwhich
willcoverthedifferencebetweenthemostfavourable
importpricesintraditionalimportingthirdcountries
andexportpricesinexportingMemberStates;
Whereas,becauseofconditionsofcompetitionin
certainthirdcountries,whicharetraditionallymajor
importersofproductsfallingwithinsubheading02.05
AIandII,ex16.01A,ex16.01BIandII,ex16.02A
II,ex16.02BIIIa)1aa),bb)andcc),2and3,setout
intheAnnextothisRegulation ,therefundforthese
productsshouldbefixedtakingthissituationinto
account;•
Whereas,sinceeconomicallysignificantquantitiesof
otherpigmeatproductsarenotbeingexportedat
present,thereisnoneedtofixarefundforthese
products;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeOpinionoftheManage­
mentCommitteeforPigmeat,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulationNo121/
67/EEC(')of13June1967onthecommonorganiza­
tionofthemarketinpigmeat,aslastamendedby
Regulation(EEC)No1652/73(2),andinparticularthe
firstsentenceofArticle15(5)thereof;
WhereasArticle15ofRegulationNo121/67/EEC
providesthatthedifferencebetweenpricesonthe
worldmarketandpriceswithintheCommunityfor
theproductslistedinArticle1(1)ofthatRegulation
maybecoveredbyanexportrefund;
WhereasCouncilRegulationNo177/67/EECof27
June1967(3),asamendedbyRegulation (EEC)No
2686/72(4),laysdowngeneralrulesforgranting
exportrefundsandcriteriaforfixingtheamountof
suchrefunds;
Whereasitfollowsfromapplyingtheserulesand
criteriatothepresentsituationonthemarketin
pigmeatthattherefundshouldbefixedasindicated
below;
Whereas,facilitiesexistatpresentfortheexportof
livepigs,certainproductsfallingwithinheadingNo
02.01AIIIandsaltedbelliestoEuropeanthirdcoun­
triesontheMediterranean ,toPortugal,toSwitzerland ,
toAustria,toFinland,toNorway,toSwedenandto
non-European thirdcountries;whereasarefund
shouldbefixedfortheseproducts,takingintoaccount
inparticularconditionsofcompetition ofthese
markets;
Whereas,forproductsfallingwithinsubheading02.06
BIb)3bb)and6bb),therefundshouldbelimitedto
anamountwhichtakesaccountofthequalitative
characteristics ofeachoftheproductsfallingwithin
thisheadingandoftheforeseeabletrendofproduc­
tioncostsontheworldmarket;
Whereas,ifexistingexportoutletsforproductsfalling
withinsubheading02.06BIb)3aa),5aa)and6aa)
aretobeavailableinthefuture,therefundshouldbe
comparablewiththatfixedfordriedorsmoked
products;HASADOPTEDTHISREGULATION :
Article-1
Thelistofproductsonwhichtheexportrefund
referredtoinArticle15ofRegulationNo121/
67/EECisgranted,andtheamountofthatrefund,are
herebyfixedasshownintheAnnex.
Article2
ThisRegulationshallenterintoforceon1February
I975.(')OJNo117,19.6.1967,p.2283/67.
(-')OJNoL166,23.6.1973,p.1.
(3)OJNo130,28.6.1967,p.2614/67.
{*)OJNoL289,27.12.1972,p.13.

NoL19/38 OfficialJournaloftheEuropeanCommunities 24.1.75
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,23January1975.
FortheCommission
ThePresident
François-Xavier ORTOLI

OfficialJournaloftheEuropeanCommunities NoL19/39 24.1.75
ANNEX
(u.a./WOkg)
CCT
heading
NoDescriptionofgoods RefundIl netweight
01.03
02.01
02.05
02.06Liveswine:
A.Domesticspecies:
II.Other:
b)Other(a)
Meatandedibleoffalsoftheanimalsfallingwithin
headingNos'01.01,01.02,01.03or01.04,fresh,chilled
orfrozen:
A.Meat:
III.Ofswine:
a)Ofdomesticswine:
1.Carcasesorhalfcarcases,withorwithout
heads,feetorflarefat(a)
2.Hamsandcutsofhams,unboned(bone­
in)(a)
3.Shoulders (fores)andcutsofshoulders,
unboned(bone-in)(a)
4.Loinsandcutsofloins,unboned(bone­
in)(a)
5.Bellies(streaky)andcutsofbellies(a)
Pigfatfreeofleanmeatandpoultryfat(notrendered
orsolvent-extracted )fresh,chilled,frozen,salted,in
brine,driedorsmoked:
A.Back-fat:
I.Fresh,chilled,frozen,saltedorinbrine
II.Driedorsmoked
Meatandediblemeatoffal(exceptpoultryliver),salted,
inbrine,driedorsmoked:
B.Meatandediblemeatoffalsofdomesticswine:
I.Meat:
a)Saltedorinbrine:
6.Bellies(streaky)andcutsofbellies(a):
b)Driedorsmoked:
2.Baconsides,spencers,ZUsidesormiddles:
cc)ZUsidesormiddles
3.Hamsandcutsofhams,unboned(bone-in):
aa)Slightlydriedorslightlysmoked
bb)Other:
(11)'ProsciuttodiParma','prosciutto
diSanDaniele'(b)
(22)Other
4.Shoulders (fores)andcutsofshoulders,
unboned(bonein):
aa)Slightlydriedorslightlysmoked
5.Loinsandcutsofloins,unboned(bone-in):
aa)Slightlydriedorslightlysmoked7-00
12-00
16-00
12-00
16-00
10-00
2-00
4-00
10-00
6-00
8-00
t18-00
11-00
5-00
8-00

NoL19/40 OfficialJournaloftheEuropeanCommunities 24.1.75
(u.a./100kg)
CCT
heading
NoDescriptionofgoods Refund
netweight
02.06
(cont'd)
15.01
ex16.01
ex16.026.Bellies(streaky)andcutsofbellies:
aa)Slightlydriedorslightlysmoked
bb)Other
ex7.Other:
Hams,loinsandshoulders(bonedorbone­
less);piecesthereof:
aa)Slightlydriedorslightlysmoked
bb)Other:
(11)'ProsciuttodiParma','Prosciuttodi
SanDaniele'(b)
(22)Other
Lard,otherpigfatandpoultryfat,renderedorsolvent
extracted:
A.Lardandotherpigfat:
II.Other
Sausagesandthelike,ofmeat,meatoffal,oranimal
blood,suitableforhumanconsumption :
A.Liversausages
B.Other(c):
I.Sausages,dryorforspreading,uncooked
II.Other
Otherpreparedorpreservedmeatormeatoffal,suitable
forhumanconsumption :
A.Liver
II.Other
B.Other:
III.Other:
a)Containingmeatoroffalsofdomesticswine
andcontainingbyweight:
1.80%ormoreofmeatoroffal,ofany
kind,includingfatsofanykindororigin
aa)Hams,filletsandloins;piecesthereof
bb)Shoulderandpiecesthereof
cc)Other
2.40%ormorebutlessthan80%ofmeat
oroffal,ofanykind,includingfatsofany
kindororigin
3.Lessthan40%ofmeatoroffal,ofany
kind,includingfatsofanykindororigin4-00
5-00
8-00
18-00
11-00
1-20
12-00
24-00
16-00
10-00
24-00
20-00
12-00
10-00
5-00
(a)ForexportstoEuropeanthirdcountriesontheMediterranean ,toPortugal,toSwitzerland,toAustria,toFinland,toAndorra,toNorway,toSwedenandtonon-Europeanthirdcountriesaswellassuppliesforvictualling
sea-goingvesselsoraircraftservingoninternationalroutes,includingintra-Community routes,orsuppliesto
armedforcesstationedintheterritoryofaMemberStatebutnotcomingunderitsflagprovidedthesaid
suppliesaresuchasmustbetreatedasexportsfromtheCommunity.
(b)OnlythoseproductsforwhichthenameiscertifiedbythecompetentauthoritiesoftheproducingMember
Statecanbenefitfromthisrefund.
(c)Therefundonsausagespresentedincontainerswithapreservativeliquidisgrantedonnetweightafter
deductionoftheweightorthisliquid.