26.3.76 OfficialJournaloftheEuropeanCommunities NoL80/9
COMMISSION REGULATION (EEC)No659/76
of25March1976
fixingtheimportleviesoncalvesandadultbovineanimalsandonbeefandveal
otherthanfrozen
HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticles10and12ofRegula­
tion(EEC)No805/68areherebyfixedasshownin
theAnnextothisRegulation .THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablisningtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
805/68of27June1968onthecommonorganization
ofthemarketinbeefandveal('),aslastamendedby
Regulation(EEC)No568/76(2),andinparticularthe
secondlineofArticle10(7),andArticle12(7)thereof,
Whereastheimportleviesoncalvesandadultbovine
animalsandonbeefandvealotherthanfrozenwere
fixedbyRegulation (EEC)No585/76(3),asamended
byRegulation (EEC)No613/76(4);
Whereasitfollowsfromapplyingtherulesandother
provisionscontainedinRegulation (EEC)No585/76
tothequotationsandotherinformationknowntothe
Commissionthattheleviesatpresentinforceshould
bealteredasshownintheAnnextothisRegulation,Article2
Tobeclassifiedasproductsfallingwithinsubheadings
02.01AIIa)1aa)and02.01AIIa)1bb),products
mustcorrespondtothedefinitioncontainedinArticle
2ofRegulation(EEC)No2249/73(5).
Article3
ThisRegulationshallenterintoforceon29March
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,25March1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(1)OJNoL148,28.6.1968,p.24.
(2)OJNoL67,15.3.1976,p.28.
(J)OJNoL69,15.3.1976,p.38.
(4)OJNoL73,19.3.1976,p.9. (5)OJNoL230,18.8.1973,p.15.

NoL80/10 OfficialJournaloftheEuropeanCommunities 26.3.76
ANNEX
Leviesapplicablefrom29March1976toimportsfromthirdcountriesC)
(inu.s./100kg)
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
01.02 Liveanimalsofthebovinespecies:
A.Domesticspecies:
II.Other:Liveweight
a)Calves 44-352(b)51-460(b)
b)Other:
1.Cowsforimmediateslaughter,themeatofwhichis
intendedforprocessing (a) 44-352 __
2.Other:
aa)Notyethavinganypermanentteeth,ofaweight
ofnotlessthan350kgbutnotmorethan450kg
inthecaseofmaleanimals,orofnotlessthan
320kgbutnotmorethan420kginthecaseof
femaleanimals(c) 51-460
bb)Other 44-352(b)51-460(b)
MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
II.Ofbovineanimals:
a)Ofdomesticbovineanimals:
1.Freshorchilled:
aa)Ofcalves:Netweight
02.01
11.Carcasesandhalf-carcases 84-269 97-774
22.Separatedorunseparatedforequarters 67-415 78-219
33.Separatedorunseparatedhindquarters 101-123 117-329
bb)Ofadultanimals:
11.Carcases,half-carcasesor'compensated 'quar­
ters:
aaa)Carcasesofaweightofnotlessthan180
kgbutnotmorethan270kgandhalf­
carcasesor'compensated 'quartersofa
weightofnotlessthan90kgbutnot
morethan135kg,withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthesymphysispubisand
thevertebralapophyses),themeatof
whichisofalightpinkcolourandthe
fatofwhich,ofextremelyfinestructure,
iswhitetolightyellowincolour(c)'
97-774
bbb)Other 84-269 97-774
22.Forequarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg,withalowdegree
ofossificationofthecartilages (more
especiallythoseofthevertebralapo­
physes),themeatofwhichisofalight
pinkcolourandthefatofwhich,of
extremelyfinestructure,iswhitetolight
yellowincolour(c) 78-219
bbb)Other 67-415 78-219

26.3.76 OfficialjournaloftheEuropeanCommunities » NoL80/11
(inΜ.Λ./100kg}
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
Netweight
02.01
(cont'd)33.Hindquarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg(notlessthan38kg
butnotmorethan61kginthecaseof
'Pistola'cuts),withalowdegreeof
ossificationofthecartilages(morees­
peciallythoseofthevertebralapophyses),
themeatofwhichisofalightpink
colourandthefatofwhich,ofextremely
finestructure,iswhitetolightyellowin
colour(c) 117-329
bbb)Other 101-123 117-329
cc)Othercutsofvealandbeef:
11.Unboned(bone-in) 126-403 146-661
22.Bonedorboneless 144-588 167-760
02.06 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked:
C.Other:
I.Ofdomesticbovineanimals:
a)Meat:
1.Unboned(bone-in) 126-403 146-661
2.Bonedorboneless 144-588 167-760
(')InaccordancewithRegulation(EEC)No1599/75,amendedbyRegulation(EEC)No3329/75,providesthattheleviesarenotappliedtoimportsintotheFrenchoverseasdepartmentsofproductsoriginatingintheAfrican,CaribbeanandPacificStatesorinthe'overseascountriesandterritories'.
(a)EntryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthoritiesandtothespecialconditionsatpresentapplicabletocowsimportedunderthebilateralagreementoncattleforthefoodprocessingindustrybetweentheEuropeanCommunitiesandAustria.
(b)WheretheseproductsareimportedundertheconditionssetoutinArticle11ofCouncilRegulation (EEC)No805/68of27June1968and
intheprovisionsadoptedforitsapplication,thelevyiseitherrefundedornotcollcctedinaccordancewiththoseprovisions.
(c)Entryunderthissubheadingissubjecttotheproductionofthecertificatereferredtoinparagraph2(c)ofProtocol1,AnnexItothetradeagreementbetweentheEECandtheSocialistFederalRepublicofYugoslavia.