23.11.83 OfficialJournaloftheEuropeanCommunities NoL326/17
COMMISSION REGULATION (EEC)No3298/83
of22November 1983
fixingforGreatBritainthelevelofthevariableslaughterpremiumforsheep
andtheamountstobechargedonproductsleavingthatregion
1837/80andinArticle4(1)and(3)ofRegulation
(EEC)No2661/80thatthevariableslaughterpremium
forsheepcertifiedaseligibleintheUnitedKingdom,
andtheamountstobechargedonproductsleaving
GreatBritainduringtheperiod31Octoberto6
November1983,shallbeassetoutintheAnnexes
hereto;
WhereasitshouldberecalledthatCommissionRegu­
lation(EEC)No3191/80of9December1980(^as
lastamendedbyRegulation(EEC)No1267/83(6),
fixedtransitionalmeasuresconcerningnon-recoveryof
thevariableslaughterpremiumforsheepmeatand
goatmeatproductsexportedfromtheCommunity ,
HASADOPTEDTHISREGULATION :THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
1837/80of27June1980onthecommonorganization
ofthemarketinsheepmeatandgoatmeat('),aslast
amendedbyRegulation(EEC)No1195/82(2),
HavingregardtoCommissionRegulation(EEC)No
2661/80of17October1980layingdowndetailed
rulesforapplyingthevariableslaughterpremiumfor
sheep(3),aslastamendedbyRegulation(EEC)No
1689/83(4),andinparticularArticles3(1)and4(1)
thereof,
WhereastheUnitedKingdomistheonlycountry
payingthevariableslaughterpremium;whereasthe
UnitedKingdomhasdecidedtopayitonlyinRegion
5(GreatBritain),withinthemeaningofArticle3(1)of
Regulation(EEC)No1837/80;whereasitisnecessary
thereforefortheCommissiontofix,fortheperiod31
Octoberto6November1983,thelevelofthe
premiumandtheamounttobechargedonproducts
leavingthatregion;
WhereasArticle3(1)ofRegulation(EEC)No2661/80
stipulatesthatthelevelofthevariableslaughter
premiumistobefixedeachweekbytheCommission
foreachMemberStateconcernedor,inthecaseofthe
UnitedKingdom,forGreatBritain;
WhereasArticle4(1)ofRegulation(EEC)No2661/80
laysdownthattheamounttobechargedonproducts
leavingtheMemberStatesconcernedor,inthecaseof
theUnitedKingdom,GreatBritainshallbefixed
weeklybytheCommissionforeachMemberState
concernedandinthecaseoftheUnitedKingdomfor
GreatBritain;
Whereasitfollowsfromtheapplicationoftherules
laiddowninArticle9(1)ofRegulation(EEC)NoArticle1
ForsheeporsheepmeatcertifiedinGreatBritainas
eligibleforthevariableslaughterpremiumduringthe
period31Octoberto6November1983,thelevelof
thepremiumshallbeassetoutinAnnexIhereto.
Article2
WithoutprejudicetotheprovisionsofRegulation
(EEC)No3191/80,forproductsreferredtoinArticle1
(a)ofRegulation(EEC)No1837/80whichleftGreat
Britainduringtheperiod31Octoberto6November
1983,theamountstobechargedshallbeassetoutin
AnnexIIhereto.
Article3
ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .
Itshallapplywitheffectfrom31October1983.
(')OJNoL183,16.7.1980,p.1.
I1)OJNoL140,20.5.1982,p.22.
(3)OJNoL276,20.10.1980,p.19.
4)OJNoL165,24.6.1983,p.23.(*)OJNoL332,10.12.1980,p.14.
MOJNoL133,21.5.1983,p.59.

NoL326/18 OfficialJournaloftheEuropeanCommunities 23.11.83
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,22November1983.
FortheCommission
PoulDALSAGER
MemberoftheCommission

23.11.83 OfficialJournaloftheEuropeanCommunities NoL326/19
ANNEXI
Levelofvariableslaughterpremium(orcertifiedsheepinGreatBritainfortheweek
commencing 31October1983
Description Premium
Certifiedsheeporsheepmeat 132,343ECUper100kilogramsofestimated
oractualdressedcarcaseweight(')
(')WithintheweightlimitslaiddownbyGreatBritain.
ANNEXII
AmounttobechargedforproductsleavingGreatBritainduringtheweekcommencing
31October1983
(ECU/100kg)
CCT
heading
NoDescription Chargell Liveweight
01.04BLivesheepandgoatsotherthanpure-bredbreedinganimals 62,201l Netweight
02.01AIVa)Meatofsheeporgoats,freshorchilled:
1.Carcasesorhalf-carcases 132,343
2.Shortforequarters 92,640
3.Chinesand/orbestends 145,577
4.Legs 172,046
5.Other:
aa)Unboned(bone-in) 172,046
bb)Bonedorboneless 240,864
02.01AIVb)Meatofsheeporgoats,frozen:
1.Carcasesorhalf-carcases 99,257
2.Shortforequarters 69,480
3.Chinesand/orbestends 109,183
4.Legs 129,034
5.Other:
aa)Unboned(bone-in) 129,034
bb)Bonedorboneless 180,648
02.06CIIa)Meatofsheeporgoats,saltedinbrine,driedorsmoked:
1.Unboned(bone-in) 172,046l2.Bonedorboneless 240,864