16.7.74 OfficialJournaloftheEuropeanCommunities NoL192/7
REGULATION (EEC)No1830/74OFTHECOMMISSION
of15July1974
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/680of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No662/74(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No872/74(3),aslast
amendedbyRegulation (EEC)No1657/74(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation(EEC)No872/74tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon16July
1974.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,15July1974.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(1)OJNoL148,28.6.1968,p.13.
(2)OJNoL85,29.3.1974,p.51.
(3)OJNoL101,11.4.1974,p.42.
(4)OJNoL175,29.6.1974,p.37.

NoL192/8 OfficialJournaloftheEuropeanCommunities 16.7.74
ANNEX
TariffNomenclature j
!Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCotte
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6°/o:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless
less 0110 12-75
b)Other 0120 10-75
II.Other:
a)Inimmediatepackingsofanetcapacityof?,litresorless
andofafatcontent,byweight:
1.Notexceeding4% 0130 10-75
2.Exceeding4%> 0140 13-66
b)Other,ofafatcontent,byweight:
1.Notexceeding4% 0150 9-75
2.Exceeding4%»0160 12-66
B.Other,ofafatcontent,byweight:
I.Exceeding6%but,notexceeding21% 0200 31-84
II.Exceeding21°/obutnotexceeding45°/o 030067-35
III.Exceeding45°/o 0400104-09
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 5-19
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5°/o 0620 28-25
2.Exceeding1-5%butnotexceeding27%> 0720 59-20
3.Exceeding27°/obutnotexceeding29°lo 0820 61-20
4.Exceeding29°/o 0920 74-12
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5% 1020 22-25
2.Exceeding1-5%>butnotexceeding27°/o 1120 53-20
3.Exceeding27°/obutnotexceeding29% 1220 55-20
4.Exceeding29°/o 1320 68-12
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%orless:
1.Ofafatcontent,byweight,of8-9°/oorless 1420 16-09
2.Other 1520 21-72
b)Other,ofafatcontent,byweight:
1.Notexceeding45*/o 1620 67-35
2.Exceeding45e/· 1720 104-09

16.7.74 OfficialJournaloftheEuropeanCommunities NoL192/9
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
i.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants('),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight(*)-.
1.Exceeding10°/obutnotexceeding11%1810 29-00
2.Exceeding14-5%butnotexceeding15-5°/o1910 33-00
3.Exceeding17°/obutnotexceeding18%2010 36*00
4.Exceeding23°/obutnotexceeding24%2110 38-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%(8) 2220perkg0-2225(B)
bb)Exceeding1-5e/obutnotexceeding27%(s) 2320perkg0-5320(®)
cc)Exceeding27%(*) 2420perkg0-6812(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5°/o(3) 2520perkg0-2225(10)
bb)Exceeding1*5°/obutnotexceeding27%(*) 2620perkg0-5320(10)
cc)Exceeding27%(8)2720perkg0-6812(10)
IT.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweightvnotexceeding9-5%>2810 30-67
b)Other,ofafatcontent,byweight:
β 1.Notexceeding45°/o(8) 2910perkg0-6735(10)
2.Exceeding45%(s) 3010perkg1*0409(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85"/» 3110 122-46
B.Other 3210 149-40
04.04 Cheeseandcurd:
A.Emmentaler,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45e/obyweight,referredto
drymatter,maturedforatleast3months(*):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.165-54u.a.(a)ormorebutlessthan185*54u.a.(a) 3315 15-00
2.185*54u.a.(a)ormore 3414 108-05(")

NoL192/10 16.7.74 OfficialJournaloftheEuropeanCommunities
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwiie
indicated)
04.04
(cont'd)b)Vacuum-packed pieces:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of185-54u.a.(a)ormore
butlessthan213-54u.a.(a)per100kgnetweight 3515 15-00
bb)Of450gormoreandofafree-at-frontier value(B)
of213-54u.a.(a)ormoreper100kgnetweight 3613 108-05(»)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(®)andofafree-at-frontier value(s)
of233-54u.a.(a)ormoreper100kgnetweight 3713 108-05(»)
II.Other 3800 108-05
IVGlarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(2) 3900 100-57(12)
C.Blue-veinedcheesc,notgratedorpowdered 4000 68-69
I).Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
up(inboxesorslices)forretailsale(7),ofafree-at­
frontiervalue(5)of140u.a.ormoreper100kgnetweight
andofafatcontent,byweight,referredtodrymatter(2):
a)Notexceeding48°/oinrespectoftheaggregateofpor­
tionsorslices 4111 30-00
b)Notexceeding48°/oinrespectof5/6oftheaggregateof
portionsorslicesandnotexceeding56°/oinrespectof
theremaining 1/6 4211 31-00
c)Exceeding48°/obutnotexceeding56°/oinrespectof
theaggregateofportionsorslices 4311 35-00
ΙΓ.Other,ofafatcontent,byweight:
a)Notexceeding36°/oandofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48°/o 4410 88-82
2.Exceeding48°/o 4510 93-92
b)Exceeding36°/o 4610 173-92
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%andawatercontent,calculatedbyweight,
ofthenon-fattymatter:.
a)Notexceeding47·/· 4710 100-57

16.7.74 OfficialJournaloftheEuropeanCommunities NoL192/11
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwi»e
indicated)
04.04
(cont'd)b)Exceeding47°/obutnotexceeding72°/o:
1.Cheddar,includingChester
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(2):4810 83-74
aa)Notexceeding48°/o 4922 90-88(1S)
bb)Exceeding48% 5022 90-88(14)
3.Kashkaval (2) 5030 90-88(15)
4.Cheeseofsheep'smilkorbuffalomilk,incontainers
holdingbrine,orinsheep-orgoat-skinbottles(2) 5060 90-88(15)
5.Other 5120 90-88
c)Exceeding72%:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g 5210 68-16
2.Other 5250 170-88
II.Notspecified:
a)Gratedorpowdered 5310 100-57
b)Other5410 170-88
17.02 Othersugars;sugarsyrups;artificialhoney(whetherornot
mixedwithnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99e/oormore
byweightofthepureproduct(1β)5500 11-05(1β)
17.0.5 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup5600 11-05
U.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadingsNos17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50®/oormorebutlessthan75%by
weightofmilkproducts 5700 ;;8-69
4.Containing75%ormorebyweightofmilkproducts 5800 23-81
b)Containingmorethan10%butnotmorethan30®/o
byweightofstarch:
1
2
3.Containing50*/oormorebyweightofmilkproducts 5900 22-06

NoL192/12 OfficialJournaloftheEuropeanCommunities 16.7.74
TariffNomenclature
CodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No Descriptionofgoods
23.07
(cont'd)c)Containingmorethan30e/obyweightofstarch:
1
t
3.Containing50°/oormorebyweightofmilkproducts
11.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts6000
610017-68
23-81
Fornotes(')to('),seenotes(')to(')ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)0u.a.
(")Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)0u.a.
(u)Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6%ofthevalueforcustomspurposes.
(ls)Thelevyislimitedto49-05u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation(EEC)Nc
1054/68asamended).
(u)Thelevyislimitedto69-05u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamendtd).
(")Thelevyislimitedto49-05u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RumaniaandTurkey(Regulation (EEC)No1054/68asamended).
('•)LactoseandlactosesyrupfallingwithinsubheadingNo17.02AIare,inpursuanceofRegulationNo189/66/EEC,subjecttothetame
levyaithatapplicabletolactoseandlactosesyrupfallingwithinsubheadingNo17.02AII.
(«)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby11-80u.a.per100kgnet.