16.11.73 OfficialJournaloftheEuropeanCommunities NoL315/19
REGULATION (EEC)No3098/73OFTHECOMMISSION
of15November 1973
fixingtheimportleviesoncalvesandadultbovineanimalsandonbeefandveal
otherthanfrozen
relationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereasitfollowsfromapplyingtherulesandother
provisionscontainedinRegulation (EEC)No2493/73
tothequotationsandotherinformationknowntothe
Commissionthattheleviesatpresentinforceshould
bealteredasshownintheAnnextothisRegulation,
HASADOPTEDTHISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
805/68(J)of27June1968onthecommonorganiza­
tionofthemarketinbeefandveal,aslastamended
byRegulation(EEC)No187/73(2),andinparticular
Articles10(6)and12(7)thereof;
HavingregardtotheOpinionoftheMonetary
Committee ;
Whereastheimportleviesoncalvesandadultbovine
animalsandonbeefandvealotherthanfrozenwere
fixedbyRegulation (EEC)No2493/73(3)and
subsequentamendingRegulations ;
Whereas,ifthelevysystemistooperatenormally,
leviesshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintainedin
relationtoeachother,atanygivenmoment,
withinabandof2.25%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,inTheleviesreferredtoinArticles10and12ofRegula­
tion(EEC)No805/68areherebyfixedasshownin
theAnnextothisRegulation .
Article2
Tobeclassifiedasproductsfallingwithinsubheadings
Nos02.01AIIa)1aa)and02.01AIIa)1bb),
productsmustcorrespondtothedefinitioncontained
inArticle2ofRegulation (EEC)No2249/73(4).
Article3
ThisRegulationshallenterintoforceon19
November1973.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,15November1973.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission *
(>)OJNoL148,28.6.1968,p.24.
(2)OJNoL25,30.1.1973,p.23.
(3)OJNoL257,14.9.1973,p.19. (")OJNoL230,18.8.1973,p.15.

NoL315/20 OfficialJournaloftheEuropeanCommunities 16.11.73
ANNEX
Leviesapplicablefrom19November1973toimportsfromthirdconutries(*)
(inu.a./100kg)
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
Liveweight
0(b)
0.188
0.705(b)0(b)
0.470
0.705(b)
Netweight01.02
02.01Liveanimalsofthebovinespecies:
A.Domesticspecies:
II.Other:
a)Calves
b)Other:
1.Cowsforimmediateslaughter,themeatofwhichis
intendedforprocessing (a)
2.Other:
aa)Notvethavinganvpermanentteeth,ofaweight
ofnotlessthan350kgbutnotmorethan450kg
inthecaseofmaleanimals,orofnotlessthan
320kgbutnotmorethan420kginthecaseof
femaleanimals(c)
bb)Other
MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01.01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
II.Ofbovinedomesticbovineanimals:
a)Ofdomesticbovineanimals:
1.Freshorchilled:
aa)Ofcalves:
11.Carcasesandhalf-carcases
22.Separatedorunseparatedforequarters
33.Separatedorunseparatedhindquarters
bb)Ofadultanimals:
11.Carcases,half-carcasesor'compensated'quar­
ters:
aaa)Carcasesofaweightofnotlessthan180
kgbutnotmorethan270kgandhalf­
carcasesor'compensated'quarters'ofa
weightofnotlessthan90kgbutnor
morethan135kg,withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthesymphysispubisand
thevertebralapophyses),themeatof
whichisofalightpinkcolourandthe
fatofwhich,ofextremelyfinestructure,
iswhitetolightyellowincolour(c)
bbb)Other
22.Forequarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg,withalowdegree
ofossificationofthecartilages (more
especiallythoseofthevertebralapo­
physes),themeatofwhichisofalight
pinkcolourandthefatofwhich,of
extremelyfinestructure,iswhitetolight
yellowincolour(c)
bbb}Other0
0
00
0
0
1.3400.893
1.340
1.0720.714
1.072

16.11.73 OfficialJournalortheEuropeanCommunities MoL315/21
(inu.a./100kg)
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
Netweight
02.01
(cont'd)33.Hindquarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg(notlessthan38kg
butnotmorethan61kginthecaseof
'Pistola'cuts),withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthevertebralapophyses),
themeatofwhichisofalightpink
colourandthefatofwhich,ofextremely
finestructure,iswhitetolightyellowin
colour(c) 1.072
bbb)Other 1.607 1.607
cc)Othercutsofvealandbeef:
11.Unboned (bone-in) 2.009 2.009
22.Bonedorboneless 2.298 2.298
02.06 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked:
C.Other:
1.Ofdomesticbovineanimals:
a)Meat:
1.Unboned (bone-in) 2.009 2.009
2.Bonedorboneless 2.298 2.298
(')Regulation (EEC)No521/70providesthattheleviesarenotappliedtoimportsintotheFrenchoverseasdepartmentsofproductsorigina­
tingintheAASMandOCT.
(a)Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthoritiesandtothespecialconditionsatpre­
sentapplicabletocowsimportedunderthebilateralagreementoncattleforthefoodprocessingindustrybetweentheEuropeanCom­
munitiesandAustria.
(b)WheretheseproductsareimportedundertheconditionssetoutinArticle11ofCouncilRegulation (EEC)No805/68of27June1968,
andintheprovisionsadoptedforitsapplication ,thelevyiseitherrefundedornotcollectedinaccordancewiththoseprovisions .
(c)Entryunderthissubheadingissubjecttotheproductionofthecertificatereferredtoinparagraph2(c)ofProtocolNo1annexItothe
tradeagreementbetweentheEECandtheSocialistFederalRepublicofYugoslavia .