NoL201/36 OfficialJournaloftheEuropeanCommunities 25.7.78
COMMISSION REGULATION (EEC)No1733/78
of24July1978
amendingRegulation (EEC)No1036/78fixingthemonetarycompensatory
amountsandcertaincoefficientsandratesfortheirapplication
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,powderedbuttermilkwithamaximumfatcontentof
11%areconsideredtobeskimmed-milk powder;
whereastheeconomicsituationoftheseproductsis
largelycomparabletothatofskimmed-milk powder
withafatcontentnotexceeding 1-5%;whereasthe
coefficientreferredtoaboveshouldalsobemade
applicabletomilkpowderwithafatcontentby
weightexceeding 1-5%andnotexceeding11%;
WhereasforthesakeofclarityPart5ofAnnexIto
Regulation(EEC)No1036/78shouldberepublished
infull;whereasatransitionalperiodshouldbe
providedduringwhichthetradecanadapttothenew
system;whereasitisindispensable ,however,inorder
toguaranteetheproperfunctioningofthemarketand
toavoidspeculation,thatthisperiodbeasbriefas
possible;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManage­
mentCommitteeforMilkandMilkProducts,HavingregardtoCouncilRegulation (EEC)No
974/71of12May1971oncertainmeasuresof
conjunctural policytobetakeninagriculture
followingthetemporarywideningofthemarginsof
fluctuation forthecurrenciesofcertainMember
States(*),aslastamendedbyRegulation (EEC)No
557/76(2),andinparticularArticle6thereof,
WhereasinPart5ofAnnexItoCommissionRegula­
tion(EEC)No1036/78of19May1978fixingthe
monetarycompensatory amountsandcertaincoeffi­
cientsandratesfortheirapplication(3),aslast
amendedbyRegulation (EEC)No1719/78(4),no
amountwasfixedforwhey;whereas,formilkand
creamcontainingwhey,monetarycompensatory
amountsareapplicableper100kilogramsoffinished
product;whereasitisnecessarytodisregardthewhey
contentoftheseproductsforthecalculationofthe
monetarycompensatory amount;HASADOPTEDTHISREGULATION :
Article1
Part5ofAnnexItoRegulation(EEC)No1036/78is,
subjecttoanychangeintheamountsinlinewith
changesintheratesofexchangereferredtoinArticle
2(1)ofRegulation(EEC)No974/71,replacedbythe
Annexhereto.Whereas,asprovidedinthesecondparagraphofNote
1toPart5ofAnnexItoRegulation (EEC)No
1036/78,forskimmed-milk powderconsignedtoItaly
fromanotherMemberStateinaccordance with
Regulation (EEC)No1624/76(5),theamountindi­
catedismultipliedbythecoefficient0-55;whereas
thenormalfatcontentofskimmed-milk powderdoes
notexceed1-5%byweight;whereas,however,
Article1(d)ofCouncilRegulation(EEC)No986/68
of15July1968layingdowngeneralrulesforgranting
aidforskimmedmilkandskimmed-milk powderfor
useasfeed(6),aslastamendedbyRegulation(EEC)
No2624/77(7),providesthatforthepurposesof
Regulation(EEC)No986/68powderedmilkandArticle2
(i)OJNoL106,12.5.1971,p.1. ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .(2)OJNoL67,15.3.1976,p.1.
(>)OJNoL133,22.5.1978,p.1.
(4)OJNoL200,24.7.1978,p.1.
(s)OJNoL180,6.7.1976,p.9.
(*)OJNoL169,18.7.1968,p.4.
(7)OJNoL306,30.11.1977,p.4. Itshallapplywitheffectfrom7August1978.

25.7.78 OfficialJournaloftheEuropeanCommunities NoL201/37
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,24July1978.
FortheCommission
FinnGUNDELACH
Vice-President

PART5
MILKANDMILKPRODUCTS
Monetarycompensatory amountsNoL201/38
OfficialJournaloftheEuropeanCommunities 25.
7.78CCTheadingNo Description NotesAmountstobechargedonimportsandgrantedonexports
Germany
DM/100kg(a)Belg./Lux.
Bfrs/Lfrs/100kg(a)Netherlands
Fl/100kg(a)
1 2 3 4 5 6
04.01AI
04.01AII
04.01BI
04.01BII
04.01BIII
04.02AIIa)1
04.02AIIa)2
04.02AIIa)3
04.02AIIa)4
04.02AIIb)1
04.02AIIb)2
04.02AIIb)3
04.02AIIb)4
04.02AIIIa) Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormore(9)
O
O
(9)
O
(9)
(9)
(9)
(9)
C)(2)(9)
(1)(2)(9)
(9)
(9)
(9)
(9)1.89(d)
1.80(c)
1.69(d)
1.32(d)
1.06(d)
23.46
16.00(d)
16.00(d)
12.98(d)
23-46
16-00(d)
16.00(d)
12.98(d)
1-89(d)
4-17(d)5.3(d)
5.1(c)
4-8(d)
3-7(d)
3.0(d)
66.2
45-1(d)
45-1(d)
36.6(d)
66-2
45-1(d)
45-1(d)
36.6(d)
5.3(d)
11.8(d)0.37(d)
0-35(c)
0.33(d)
0-26(d)
0.21(d)
4-56
3.11(d)
3.11(d)
2-52(d)
4-56
3-11(d)
3.11(d)
2-52(d)
0.37(d)
0-81(d)
04.02AIIIb)
04.02BIa)
04.02BIb)1aa)
04.02BIb)1bb)
04.02BIb)1cc)
04.02BIb)2aa)Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormorebutlessthan25%
—of25%ormore(9)
(9)
(9)
(3)(9)
(J)(9)
(3)H
(3)(9)
(3)(9)1-51(d)
4.17(d)
7-58(d)
29-24
23.46
16.00(d)
12.98(d)
23-464.3(d)
11.8(d)
21-4(d)
82-5
66-2
45-1(d)
36-6(d)
66-20-29(d)
0-81(d)
1.47(d)
5-69
4.56
3.11(d)
2-52(d)"
4-56

CCTheadingNo Description NotesAmountstobegrantedonimportsandchargedonexports
UnitedKingdom
£/100kg(a)Ireland
£/100kg(a)Italy
Lit/100kg(a)France
FF/100kg(a)
1 2 3 7 8 9 10
04.01AI
04.01AII
04.01BI
04.01BII
04.01BIII
04.02AIIa)1
04.02AIIa)2
04.02AIIa)3
*04.02AIIa)4
04.02AIIb)1
04.02AIIb)2
04.02AIIb)3
04.02AIIb)4
04.02AIIIa) Ofanon-fattylacticdrymattercontent,byweight:
—otlessthan15%
—of15%ormoreO
(9)
O
(9)
O
n
(9)
(9)
0
(1)(2)(9)
(1)(2)(9)
(9)
o
(9)
o1.304(d)
1.237(c)
1.164(d)
0.907(d)
0.731(d)
16-158
11.021(d)
11.021(d)
8.936(d)
16.158
11.021(d)
11-021(d)
8.936(d)
1.304(d)
2.871(d)0.109(d)
0.104(c)
0.098(d)
0.076(d)
0.061(d)
1.357
0-925(d)
0.925(d)
0.750(d)
1.357
0.925(d)
0.925(d)
0.750(d)
0.109(d)
0.241(d)910(d)
863(c)
812(d)
633(d)
510(d)
11274
7690(d)
7690(d)
6235(d)
11274
7690(d)
7690(d)
6235(d)
910(d)
2003(d)3.75(d)
3.56(c)
3.35(d)
2.61(d)
2.10(d)
46.51
31.72(d)
31-72(d)
25-72(d)
46-51
31.72(d)
31.72(d)
25-72(d)
3-75(d)
8-26(d)
04.02AIIIb)
04.02BIa)
04.02BIb)1aa)
04.02BIb)1bb)
04.02BIb)1cc)
04.02BIb)2aa)Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormorebutlessthan25%
—of25%ormore(9)
(9)
(9)
on
(3)H
on
(3)n
on1-042(d)
2-871(d)
5.221(d)
20.133
16.158
11.021(d)
8.936(d)
16.1580.088(d)
0.241(d)
0.438(d)
1.690
1.357
0-925(d)
0-750(d)
1-357727(d)
2003(d)
3643(d)
14048
11274
7690(d)
6235(d)
112743-00(d)
8.26(d)
15-03(d)
57-95
46-51
31-72(d)
25-72(d)
46.5125.
7.78 OfficialJournaloftheEuropeanCommunities NoL201/39

NoL201/40
OfficialJournaloftheEuropeanCommunities 25.
7.78CCTheadingNo Description NotesAmountstobechargedonimportsandgrantedonexports
Germany
DM/100kg(a)Belg./Lux.
Bfrs/Lfrs/100kg(a)Netherlands
Fl/100kg(a)
1 2 3 4 5 6
04.02BIb)2bb)
04.02BIb)2cc)
04.02BIIa)
04.02BIIb)
04.03A
04.03B
04.04AII
04.04C
04.04DIIa)1
04.04DIIa)2
04.04DIIb)
ex04.04EIa)
04.04EIb)1bb)
04.04EIb)2Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormore
Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormorebutlessthan25%
—of25%ormore
Ofafattycontentbyweight:
—oflessthan80%
—of80%ormorebutlessthan82%
—of82%ormore
Ofafatcontentbyweightinthedrymatter:
—oflessthan10%
—of10%ormorebutlessthan30%
—of30%ormore
Ofafatcontentbyweightinthedrymatter:
—oflessthan55%
—of55%ormore
WiththeexceptionofGranaPadanoandParmigiano
Reggiano(3)(9)
(3)(9)
(3)H
(8)(9)
(3)(9)
(8)(9)
(3)(9)
(4)
(4)((5)
(*)((5)
(4)
(6)
(6)
(6)
(6)
(6)
(6)
(6)
(«)
(6)
(6)
(')16.00(d)
12.98(d)
1.89(d)
5.32(d)
1-51(d)
5-32(d)
7.60(d)
-(b)
56-34
57.74
-(b)
49.03
40-27
15.11
22-27
32-57
32.57
38-63
38-63
55.36
45.51
41-7745-1(d)
36-6(d)
5-3(d)
15-0(d)
4.3(d)
15-0(d)
21.4(d)
-(b)
158.9
162.9
-(b)
138.3
113-6
42.6
62-8
91-9
91.9
108.9
108.9
156.1
128.4
117.83.11(d)
2.52(d)
0.37(d)
1.03(d)
0.29(d)
.1.03(d)
1-48(d)
-(b)
10-96
11.23
-(b)
9.53
7-83
2-94
4-33
6.33
6.33
7-51
7.51
10-77
8-85
8.12

CCTheadingNo Description NotesAmountstobegrantedohimportsandchargedonexports
UnitedKingdom
£/100kg(a)Ireland
£/100kg(a)Italy
Lit/100kg(a)France
FF/100kg(a)
1 2 3 7 8 9 10
04.02BIb)2bb)
04.02BIb)2cc)
04.02BIIa)
04.02BIIb)
04.03A
04.03B
04.04AII
04.04C
04.04DIIa)1
04.04DIIa)2
04.04DIIb)
:x04.04EIa)
04.04EIb)1bb)
04.04EIb)2Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormore
Ofanon-fattylacticdrymattercontent,byweight:
—oflessthan15%
—of15%ormorebutlessthan25%
—of25%ormore
Ofafattycontentbyweight:
—oflessthan80%
—of80%ormorebutlessthan82%
—of82%ormore
Ofafatcontentbyweightinthedrymatter:
—oflessthan10%
—of10%ormorebutlessthan30%
—of30%ormore
Ofafatcontentbyweightinthedrymatter:
—oflessthan55%
—of55%ormore
WiththeexceptionofGranaPadanoandParmigiano
Reggiano(3)(9)
(3)(9)
(3)(9)
(8)(9)
(3)(9)
(8)C)
(3)(9)
(*)
(4)((5)
(4)((5)
(*)
(6)
(6)
(6)
(6)
(6)
(6)
(6)
(6)
(6)
(6)
(•)11.021(d)
8.936(d)
1.304(d)
3.664(d)
1-042(d)
3.664(d)
5-234
-(b)
38.796
39.766
-(b)
33.762
27-733
10.402
15.339
22.431
22.431
26.601
26.601
38.124
31.346
28-7640-925(d)
0.750(d)
0.109(d)
0-308(d)
0-088(d)
0.308(d)
0.439(d)
-(b)
3.257
3.339
-(b)
2.835
2.329
0.873
1.288
1.883
1.883
2-234
2-234
3.201
2-632
2.4157690(d)
6235(d)
910(d)
2556(d)
727(d)
2556(d)
3652(d)
-(b)
27069
27746
-(b)
23557
19351
7258
10702
15651
15651
18561
18561
26601
21872
2007031.72(d)
25.72(d)
3-75(d)
10.55(d)
3.00(d)
10-55(d)
15.07(d)
-(b)
111-66
114.46
-(b)
97.18
79-82
29.94
44.15
64-56
64.56
76-57
76.57
109.73
90.22
82.7925.
7.78 OfficialJournaloftheEuropeanCommunities NoL201/41

CCTheadingNo Description NotesAmountstobechargedonimportsandgrantedonexports
Germany
DM/100kg(a)Belg./Lux.
Bfrs/Lfrs/100kg(a)Netherlands
Fl/100kg(a)
1 2 3 4 5 6
04.04EIb)5
04.04EIc)
04.04EIIa)
04.04EIIb)
23.07BIa)3
23.07BIa)4
23.07BIb)3
23.07BIc)3
23.07BII—Asiago,Caciocavallo,Provolone,Ragusano,Danbo,
Edam,Fontal,Fontina,Fynbo,Gouda,Havarti,
Maribo,Samsø,Tilsitaswellasthecheesesother
thansaltedRicottaofawatercontent,calculated
byweightofthenon-fattymatter,notexceeding
62%andofafatcontent,byweight,referredto
drymatter:
—oflessthan10%
—of10%ormore
—Esrom,Italico,Kernhem,Saint-Nectaire ,Saint-Pau­
lin,Taleggio,Butterkaseaswellasthecheesesof
awatercontent,calculatedbyweightofthenon-­
fattymatter,exceeding62%andofafatcontent,
byweight,referredtodrymatter:
—oflessthan10%
—of10%ormore
Ofafatcontent,byweightinthedrymatter:
—oflessthan10%
—of10%ormore(6)
(6)
(6)
(6)
(6)
(6)
(6)
(7)
(7)
(7)
(7)
(7)31.46
41-77
21.63
32-58
9.83
16-45
55-36
35.09
0-48
1-5188-7
117.8
61.0
91.9
27.7
46-4
156-1
99.0
1-3
4-16-12
8-12
4-21
6.34
1.91
3.20
10-77
6.82
0.09
0.28
(a)Basicamountper100kgnetofproduct.
(b)Supplementary amountper100kgnetofproductforeach%ofmilkfatcontent: 0.68 1.9 0.13
(c)Supplementary amountper100kgnetofproductforeach%ofmilkfatcontent: 0-64 1-8 0.12
(d)Supplementary amountper100kgnetofproductforeach%ofmilkfatcontent: 0.65 1.8 0.13NoL201/42
OfficialJournaloftheEuropeanCommunities 25.
7.78

CCTheadingNo * Description NotesAmountstobegrantedomimportsandchargedonexports
UnitedKingdom
£/100kg(a)Ireland
£/100kg(a)Italy
Lit/100kg(a)France
FF/100kg(a)
1 2 3 7 8 9 10
04.04EIb)5
04.04EIc)
04.04EIIa)
04.04EIIb)
23.07BIa)3
23.07BIa)4
23.07BIb)3
23.07BIc)3
23.07BII—Asiago,Caciocavallo,Provolone,Ragusano,Danbo,
Edam,Fontal,Fontina,Fynbo,Gouda,Havarti,
Maribo,Samsø,Tilsitaswellasthecheesesother
thansaltedRicottaofawatercontent,calculated
byweightofthenon-fattymatter,notexceeding
62%andofafatcontent,byweight,referredto
drymatter:
—oflessthan10%
—of10%ormore
—Esrom,Italico,Kernhem,Saint-Nectaire ,Saint-Pau­
lin,Taleggio,Butterkaseaswellasthecheesesof
awatercontent,calculatedbyweightofthenon-­
fattymatter,exceeding62%andofafatcontent,
byweight,referredtodrymatter:
—oflessthan10%
—of10%ormore
Ofafatcontent,byweightinthedrymatter:
—oflessthan10%
—of10%ormore(6)
C)
(6)
(6)
<6)
(•)
(6)
(6)
(7)
(7)
(7)
(7)
(7)21.662
28.764
14.893
22.437
6.769
11.329
38-124
24.163
0-410
1.2811-819
2.415
1.250
1-884
0.568
0.951
3.201
2.029
0.116
0.36215115
20070
10391
15655
4723
7904
26601
16860
459
143562.35
82-79
42-87
64-58
19.48
32-61
109.73
69.55
1-35
4-21
(a)Basicamountper100kgnetofproduct.II
(b)Supplementaryamountper100kgnetofproductforeach%ofmilkfatcontent:0-468 0.039 326 1-35
(c)Supplementary amountper100kgnetofproductforeach%ofmilkfatcontent: 0-439 0.037 306 1-26
(d)Supplementaryamountper100kgnetofproductforeach%ofmilkfatcontent: 0-448 0-038 313 1.2925.
7.78 OfficialJournaloftheEuropeanCommunities NoL201/43

NoL201/44 OfficialJournaloftheEuropeanCommunities 25.7.78
Notes
(*)Forskimmed-milk powdersoldpursuanttoRegulation (EEC)No2054/76(OJNoL228,20.8.1976)theamount
indicatedshallbemultipliedbythecoefficient0.90.
Forskimmed-milk powderconsignedtoItalyfromanotherMemberStateinaccordancewithRegulation (EEC)No
1624/76(OJNoL180,6.7.1976)theamountindicatedshallbemultipliedbythecoefficient0.55.
Forskimmed-milkpowdersoldpursuanttoRegulation (EEC)No368/77(OJNoL52,24.2.1977)orRegulation(EEC)
No443/77(OJNoL58,3.3.1977),consignedinthenaturalstatetoanotherMemberState,theamountindicated
shallbemultipliedbythecoefficient0.15.
(a)Inintra-Community trade,wheretheproducthasbeendenaturedinaccordancewithArticle2ofRegulation (EEC)
No990/72(OJNoL115,17.3.1972),thebasicamountandanyadditionalamountshallbereplacedbyasingle
amountof:
—DM 12.93per100kgforGermany,
—Bfrs/Lfrs36.5per100kgforBelgium/Luxembourg ,
_Fl 2*51per100kgfortheNetherlands,
—£ 8.904per100kgfortheUnitedKingdom,
—£ 0.748per100kgforIreland,
—Lit6213per100kgforItaly,
—FF 25.63per100kgforFrance.
(a)Thebasicamountfor100kgofproductfallingwithinthissubheadingshallbeequaltothesumofthefollowing:
(a)theamountper100kgindicatedmultipliedby1/10ooftheweightofmilkandcreamcontainedin100kgofthe
product;
(b)afurtheramountforeachpercentagepointofsucrosecontentin100kgnetoftheproduct,equaltoV100ofthe
amountindicatedinPart7ofAnnexItothisRegulationundersubheading17.01A(undenatured )oftheCommon
CustomsTariff.
(4)However,forbuttercoveredbythemeasuresprovidedfor:
—inRegulation (EEC)No1282/72(OJNoL142,22.6/1972),theamountindicatedshallbemultipliedbythe
coefficient0.40;
—inRegulation (EEC)No1717/72(OJNoL181,9.8.1972),theamountindicatedshallbemultipliedbythecoefficient
0.40;
—inRegulation (EEC)No649/78(OJNoL86,1.4.1978),theamountshallbemultipliedbythecoefficient0.40;
—inRegulation (EEC)No232/75(OJNoL24,31.1.1975),theamountindicatedshallbemultiplied :
—bythecoefficient0.33wherethebutteristobeusedinformulaAproducts,
—bythecoefficient0.53wherethebutteristobeusedinformulaBproducts.
(5)ForimportsintotheUnitedKingdomfromNewZealandpursuanttoProtocol18,themonetarycompensatoryamount
shallbe£20.858per100kgandthecoefficientshallnotbeappliedtothespeciallevy.
(6)Withrespecttocheeserindsandwastesthemonetarycompensatory amountapplicableshallbethatapplicableto
productsofsubheading04.04EIc)ofafatcontent,byweight,inthedrymatterof10%ormore.Productsunfit
assuchforhumanconsumptionshallberegardedascheesewastes.
(7)Whencompletingcustomsformalities,theapplicantshallstateonthedeclarationprovidedforthispurposethecontent,
expressedinactualweightper100kgoffinishedproduct,of:
—powderedorgranulatedmilk(excludingwhey),
—powderedorgranulatedwhey,
—addedcaseinand/orcaseinate.

25.7.78 OfficialJournaloftheEuropeanCommunities NoL201/45
Ifthemilkproductscontainpowderedorgranulatedmilk(excludingwhey),theamountshownshallbeincreased
bythe'followingsupplementary amounts:
Contentbyweightinpowderedorgranulated
milk(excludingwhey)
inthefinishedproductof:Germany
DM/100kgBelgium/
Luxembourg
Bfrs/Lfrs/
100kgNetherlands
Fl/100kgUnited
Kingdom
£/100kgIreland
£/100kgItaly
Lit/100kgFrance
FF/100kg
Morethan12butlessthan30% 2.59 7.30.501-7810-1501243 5-13
30ormorebutlessthan50% 5.1714.61.013-5620-299248510-25
50ormorebutlessthan70% 7.7621.91.515-3420-449372815.38
70ormorebutlessthan80% 9.7027.41.896-6780-561465919-22
80%ormore 10.9931.02.147-5680-635528121-78
Intradewiththirdcountries,thecoefficient1.81shallbeappliedtothesupplementary amountsindicatedabove.The
coefficientshall,however,be1.64inthecaseofproductscontainingskimmed-milk powdersoldpursuanttoRegulation
(EEC)No2054/76(OJNoL228,20.8.1976).
Inintra-Community trade,wheretheproducthasnotbeenproducedinaccordancewithRegulation (EEC)No990/72
(OJNoL115,17.3.1972),thecoefficient1.81shallbeappliedtothesupplementary amountsindicatedabove.
However,thiscoefficientshallnotbeappliedtoproductsconsignedtoItalyfromanotherMemberStateinaccordance
withRegulation (EEC)No1624/76(OJNoL180,6.7.1976).
Inintra-Community tradeandintradewiththirdcountries,wheretheseproductscontain:
—skimmed-milk powdersoldanddenaturedinaccordancewiththeprovisionsofRegulation (EEC)No368/77
(OJNoL52,24.2.1977)andRegulation (EEC)No443/77(OJNoL58,3.3.1977)orforwhichtheaidhas
beengrantedandskimmed-milk powderwhichhasbeendenaturedinaccordancewiththeprovisionsofRegulation
(EEC)No1844/77(OJNoL205,11.8.1977),
and
—eitherfishmealorfishoiland/orfishliveroilorironcarbonateand/orironsulphateand/orcoppersulphate,
thesupplementary amountsindicatedaboveshallbemultipliedbythecoefficient0.27.,
(8)Thebasicamountfor100kgofproductfallingwithinthissubheadingshallbeequaltothesumofthefollowing:
(a)theamountper100kgindicated;
(b)afurtheramountforeachpercentagepointofsucrosecontentin100kgnetoftheproduct,equalto1/100ofthe
amountindicatedinPart7ofAnnexItothisRegulationundersubheading17.01A(undenatured )oftheCom­
monCustomsTariff.
(9)Thebasicamountfor100kgofproductfallingwithinthissubheadingistheamountindicatedmultipliedby1/100ofthe
weightofmilkandcream,otherthanwhey,containedin100kgoftheproduct.
Whencompletingthecustomsformalitiestheinterestedpartymustindicateinthespecialdeclarationforthispurpose:
—thewheycontentper100kgoffinishedproduct,
amd,inparticular :
—thelactosecontentofthewhey.
NB:Theweightofnon-lacticfatisnotincludedinthefatcontent.