NoL134/34 OfficialJournaloftheEuropeanCommunities 28.5.77
COMMISSION REGULATION (EEC)No1118/77
of27May1977
fixingtheimportleviesonproductsprocessedfromcerealsandrice
theseproductsandforcompoundfeedingstuffsmanu­
facturedfromcereals(6),aslastamendedbyRegula­
tion(EEC)No1997/75(7),providesthatthelevythus
determined,increasedbythefixedcomponent,is
validingeneralforonemonthbutisalteredwhere
thelevyapplicabletothebasicproductconcerned
differsbynotlessthan2-5unitsofaccountpertonne
fromtheaverageoftheleviescalculatedasdescribed
above:
WhereasinaccordancewithArticle5ofRegulation
(EEC)No2744/75andArticle2ofRegulation(EEC)
No1579/74,thelevyoncertainprocessedproducts
mustbereducedbyanamountequaltotheproduc­
tionrefundgrantedinrespectofbasicproductsfor
processing ;whereasRegulation (EEC)No1921/75(8),
asamendedbyRegulation(EEC)No2415/75(9),laid
downcertaintransitionalmeasuresinrespectof
starches;
Whereasthefixedcomponentofthelevyisspecified
inRegulation (EEC)No2744/75;THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2727/75of29October1975onthecommonorgani­
zationofthemarketincereals('),aslastamendedby
Regulation (EEC)No3138/76(2),andinparticular
Article14(4)thereof,
HavingregardtoCouncilRegulation (EEC)No
1418/76of21June1976onthecommonorganiza­
tionofthemarketinrice(3),andinparticularArticle
12(4)thereof,
HavingregardtotheopinionoftheMonetary
Committee ,
Whereastherulestobeappliedtocalculatingthevari­
ablecomponentoftheimportlevyonproducts
processedfromcerealsandricearelaiddownin
Article14(1)(A)ofRegulation(EEC)No2727/75and
Article12(1)(a)ofRegulation (EEC)No1418/76;
whereasArticle2ofCouncilRegulation (EEC)No
2744/75of29October1975ontheimportand
exportsystemforproductsprocessedfromcerealsand
rice(4),asamendedbyRegulation (EEC)No
832/76(5),providesthattheincidenceontheprime
costsoftheseproductsoftheleviesapplicabletotheir
basicproductsshouldbecalculatedonthebasisofthe
averageoftheleviesapplicabletothesebasicproducts
forthefirst25daysofthemonthprecedingthatof
importation ;whereasthisaverage,adjustedonthe
basisofthethresholdpricevalidforthebasic
productsinquestionduringthemonthofimporta­
tion,iscalculatedonthebasisofthequantitiesof
basicproductsconsideredtohavebeenusedinthe
manufacture oftheprocessedproductorthe
competingproductwhichservesasareferencefor
processedproductsnotcontainingcereals;
WhereasCommissionRegulation (EEC)No1579/74
of24June1974ontheprocedureforcalculatingthe
importlevyonproductsprocessedfromcerealsand
fromriceandfortheadvancefixingofthislevyforWhereas,inorderthataccountmaybetakenofthe
interestsoftheAfrican,CaribbeanandPacificStates
orinthe'overseascountriesandterritories',thelevy
relatingtotheminrespectofcertainproducts
processedfromcerealsmustbereducedbythe
amountofthefixedcomponentand,inrespectof
someoftheseproducts,bypartofthevariablecompo­
nent;whereasthisreductionmustbemadeinaccor­
dancewithArticle12ofCouncilRegulation (EEC)
No706/76of30March1976onthearrangements
applicabletoagriculturalproductsandcertaingoods
resultingfromtheprocessingofagriculturalproducts
originatingintheAfrican,CaribbeanandPacific
Statesorinthe'overseascountriesandterritories'(10);
WhereasArticle4(2)ofRegulation(EEC)No2744/75
providesthatthelevytobechargedontheproducts
listedintheAnnextothatRegulationunder
subheading07.06Aislimited,witheffectfromthe
dateofentryintoforceoftheGenevaProtocol(1967)
annexedtotheGeneralAgreementontariffsand
trade,totheamountresultingfromapplicationofthe
rateofdutyboundwithinGATT;
(*>)OJNoL168,25.6.1974,p.7.
(7)OJNoL202,1.8.1975,p.57.(•)OJNoL281,1.11.1975,p.1.
(2)OJNoL354,24.12.1976,p.1.
(3)OJNoL166,25.6.1976,p.1.
(4)OJNoL281,1.11.1975,p.65.
(5OJNoL100,14.4.1976,p.1.(8)OJNoL195,26.7.1975,p.25.
HOJNoL247,23.9.1975,p.22.
(10)OJNoL85,31.3.1976,p.2.

28.5.77 OfficialJournaloftheEuropeanCommunities NoL134/35
HASADOPTEDTHISREGULATION :
Article1Whereas,ifthelevysystemistooperatenormally,
leviesshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintainedin
relationtoeachother,atanygivenmoment,
withinabandof2-25%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,in
irelationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereas,inaccordancewithArticle18(1)ofRegula­
tion(EEC)No2727/75,thenomenclature provided
forinthisRegulationisincorporatedintheCommon
CustomsTariff,Theimportleviestobechargedontheproductslisted
inArticle1(d)ofRegulation(EEC)No2727/75and
inArticle1(1)(c)ofRegulation(EEC)No1418/76
andsubjecttoRegulation (EEC)No2744/75are
herebyfixedasshownintheAnnextothisRegula­
tion.
Article2
ThisRegulationshallenterintoforceon1June1977.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,27May1977.
FortheCommission
FinnGUNDELACH
Vice-President

NoL134/36 OfficialJournaloftheEuropeanCommunities 28.5.77
ANNEX
totheCommissionRegulationof27May1977fixingtheimportlevies
processedfromcerealsandriceonproducts
(u.a./tonne}
Levies
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPor
OCT)ACPor
OCT
07.06A Manioc,arrowroot,salepandothersimilarrootsandtubers
withhighstarchcontent,excludingsweetpotatoes10-20i1)8-70(1)(5)
11.01C Barleyflour(') 106-95 101-95
11.01D Oatflour(*) 106-84 101-84
11.01EI Maizeflour,ofafatcontentnotexceeding1*5*/obyweight(·) 125-58 120-58
11.01EII Maizeflour,ofafatcontentexceeding1*5·/·byweight(*) 70-83 68-33
11.01F Riceflour(') 67-13 64-63
11.01G Cerealsflours,otherthanflourofwheat,mesiin,rye,barley,oats,
maizeorrice(2)81-39 78-89
11.02A11 Ryegroatsandmeal(*) 141-53 136-53
11.02AIII Barleygroatsandmeal(') 106-95 101-95
11.02AIV Oatgroatsandmeal(·) 106-84 101-84
11.02AVa)1Maizegroatsandmeal,ofafatcontentnotexceeding1-5°/oby
weight,forthebrewingindustry(')125-58 120-58
11.02AVa)2Maizegroatsandmeal,ofafatcontentnotexceeding1-5%by
weight,otherthanforthebrewingindustry(')125-58 120-58
11.02AVb)Maizegroatsandmeal,ofafatcontentexceeding1-5°/oby
weight(*)70-83 68-33
11.02AVI Ricegroatsandmeal(a) 67-13 64-63
11.02AVII Cerealsgroatsandmeal,otherthangroatsandmealofwheat,
mesiin,rye,barley,oats,maizeorrice(2)81-39 •78-89
11.02BIa)1Hulled(shelledorhusked)barley(·) 93-12 90-62
11.02BIa)2aa)Clippedoats 60-21 57-71
11.02BIa)2bb)Hulled(shelledorhusked)oatsotherthanclippedoats(') 104-34 101-84
11.02BIb)1Hulledandslicedorkibbledbarley('Grütze*or'Grutten')(·) 93-12 90-62
11.02BIb)2Hulledandslicedorkibbledoats('Grütze'or'Grutten')(·) 104-34 101-84

28.5.77 OfficialJournaloftheEuropeanCommunities NoL134/37
(u.a./tonneJ
Levies
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPor
OCT)ACPor
OCT
11.02BIIa)Hulled(shelledorhusked)wheat,whether
kibbled(*)ornotslicedor128-15 125-65
11.02BIIb)Hulled(shelledorhusked)rye,whether
kibbled(')ornotslicedor103-38 100-88
11.02BIIc)Hulled(shelledorhusked)maize,whether
kibbled(*)ornotslicedor109-68 107-18
11.02BIid)Hulled(shelledorhusked)grains,whether
kibbled,otherthanthoseofwheat,rye,maize,ornotsliced
barleyoroatsor126-24 123-74
11.02CI Pearledwheat(■) 153-65 151-15
11.02CII Pearledrye(*) 123-86 121-36
11.02CIII Pearledbarley(■) 146-60 141-60
11.02CIV Pearledoats(·) 93-03 90-53
11.02CV Pearledmaize(') 109-68 107-18
11.02CVI Pearledgrains,otherthangrainsofwheat,r
maize(*)ye,barley,oatsor126-24 123-74
11.02DI Wheatnototherwiseworkedthankibbled(*) 98-86 96-36
11.02DII Ryenototherwiseworkedthankibbled(■) 79-87 77-37
M.02DIII Ba-rleyrnototherwiseworkedthankibbled(*) 60-27 57-77
11.02DIV Oatsnototherwiseworkedthankibbled(*) 60-21 57-71
11.02DV Maizenototherwiseworkedthankibbled(") 70-83 68-33
11.02DVI Grainsnototherwiseworkedthankibbled,o
wheat,rye,barley,oatsormaize(*)therthangrainsof81-39 78-89
11.02EU)1Rolledbarley(■) 60-27 57-77
11.02EI·)2Rolledoats(*)I 60-21 57-71
11.02EIb)1Flakedbarley(*) 118-28 113-28
11.02EIb)2Flakedoats(*) 118-16 113-16
11.02EIIa)Rolledorflakedwheat(*)? 175-05 170-05
11.02EIIb)Rolledorflakedrye(') 141-53 136-53
11.02EIIc)Rolledorflakedmaize(·) 125-58 120-58
11,02EIId)1Flakedrice(■) 114-75 -109-75

NoL134/38 OfficialJournaloftheEuropeanCommunities 28.5.77
(u.a.ltonne)
Levies
COTk««4ingK· Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPor
OCT)ACPor
OCT
11.02EIId)2Rolledorflakedgrainsotherthangrainsofwheat,rye,barley,
oats,maizeorrice,excludingflakedrice(2)144-21 139-21
11.02FI Wheatpellets(·) 175-05 170-05
11.02FII Ryepellets(·) 141-53 136-53
11.02F111 Barleypellet*(■) 106-95 101-95
11.02FIV Oatpellets(') 106-84 101-84
11.02FV Maizepellets(*) 125-58 120-58
11.02FVI Ricepellets(*) 67-13 64-63
11.02FVII Pelletsofcerealsotherthanwheat,rye,barley,oats,maizeorrice(2)81-39 78-89
11.02GI Wheatgerm,whole,rolled,flakedorground75-85 70-85
11.02GII Germofcerealsotherthanwheat,whole,rolledflakedorground 55-24 50-24
11.06A Denaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches12-70 7-20(8)
11.0651 Undenaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufactureofstarches102-31 82-31(δ)
11.06BII Undenaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
otherthanforthemanufacture ofstarches124-85 104-85(5)
11.07AI») Unroastedmalt,obtainedfromwheat,intheformofflour 177-16 168-16
11.07Alb) Unroastedmalt,obtainedfromwheat,otherthanintheformof
flour134-65 125-65
11.07Alla)Unroastedmalt,otherthanthatobtainedfromwheat,intheform
offlour109-82(4)100-82
11.07AIIb)Unroastedmalt,otherthanthatobtainedfromwheat,otherthanin
theformofflour84-33 75-33
11.07B Roastedmalt 96-79(4)87-79
11.08AI Maizestarch 102-31 85-31
11.08AΠ Ricestarch 92-03 66-53
11.08AIII Wheatstarch 180-83 163-83
11.08AIV Potatostarch 102-31 85-31

28.5.77 OfficialJournaloftheEuropeanCommunities NoL134/39
(u.a.ftonne)
Levies
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPor
OCT)ACPor
OCT
11.08AV Starchesotherthanmaize,rice,wheatorpotatostarch 102-31 42-65(5)
11.09 Wheatgluten,whetherornotdried 447-88 297-88
17.02BIIa)Glucoseotherthanglucosecontaining,inthedrystate,99%or
morebyweightofthepureproduct(*),intheformofwhite
crystallinepowder,whetherornotagglomerated191-28 111-28
17.02BIIb)Glucoseandglucosesyrupnotcontaining,inthedrystate,99%
ormorebyweightofthepureproduct(8),otherthanglucosein
theformofwhitecrystallinepowder,whetherornotagglomerated140-31 85-31
17.05BI Flavouredorcolouredglucose,intheformofwhitecrystalline
powder,whetherornotagglomerated191-28 111-28
17.05BII Flavouredorcolouredglucosesyrup,otherthanintheformof
whitecrystallinepowder,whetherornotagglomerated140-31 85-31
23.02AIa)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentnotexceeding
35%byweight21-81 21-81
23.02A1b)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35%byweight69-79 69-79
23.02A11a)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,ofwhichthestarch
contentdoesnotexceed28°/obyweight,andofwhichthepercen­
tagewhichpassesthroughasievewithanapertureof0-2mm
doesnotexceed10%byweightorofwhichthesievedproduct
hasanashcontent,calculatedonthedryproduct,of1-5°/o
ormorebyweight17-45 17-45
23.02AIIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,notfallingwithin
subheading23.02AIIa)^69-79 69-79
23.03AI Residuesfromthemanufactureofstarchfrommaize(excluding
concentratedsteepingliquors),ofaproteincontent,calculatedon
thedryproduct,exceeding40%byweight255-98 105-98
(')Thislevyislimitedto6•/•ofthevalueforcustomspurposes.
P)Forthepurposeofdistinguishing betweenproductsfallingwithinheadingNos11.01and11.02andthosefallingwithinsubheading23.02A,
productsfallingwithinheadingNos11.01and11.02shallbethosemeetingthefollowingspecifications :
—astarchcontent(determinedbythemodifiedEwerspolarimetricmethod),referredtodrymatter,exceeding45%byweight,
—anashcontent,byweight,referredtodrymatter(afterdeductionofanyaddedminerals),notexceeding1-6•/•forrice,2-5•/«forwheat,
3•/•forbarley,4•/•forbuckwheat,5%foroatsand2®/oforothercereals.
Germofcereals,whole,rolled,flakedorground,fallsinallcaseswithinheadingNo11.02.
(*)PursuanttoRegulation (EEC)No2730/75theproductfallingwithinsubheading17.02BIissubjecttothesamelevyasproductsfalling
withinsubheading17.02BII.
(4)InaccordancewithRegulation (EEC)No2755/75thislevyisreducedby0-45u.a./lOOkgforproductsoriginatinginTurkey.
(•)InaccordancewithRegulation (EEC)No706/76thelevyshallnotbechargedonthefollowingproductsoriginatinginthecountriesandterritories :
—arrowrootfallingwithinsubheadingex07.06A,
—floursandmealofarrowrootfallingwithinsubheadingsex11.06A,ex11.06BIandII,
—arrowrootstarchfallingwithinsubheadingex11.08AV.