31.8.76 OfficialJournaloftheEuropeanCommunities NoL239/5
COMMISSION REGULATION (EEC)No2127/76
of30August1976
fixingtheimportleviesonmilkandmilkproducts
totheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1September
1976.THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
804/68of27June1968onthecommonorganization
ofthemarketinmilkandmilkproducts('),aslast
amendedbyRegulation(EEC)No559/76(2),andin
particularArticle14(8)thereof,
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation(EEC)No580/76(3),aslast
amendedbyRegulation(EEC)No2013/76(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation(EEC)No580/76tothepricesknown
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30August1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
')OJNoL148,28.6.1968,p.13.
'2)OJNoL67,15.3.1976,p.9.
:j)OJNoL69,15.3.1976,p.19.
:")OJNoL221,14.8.1976,p.11.

NoL239/6 OfficialJournaloftheEuropeanCommunities 31.8.76
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6°/o:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityoftwolitresor
less 0110 21.30
b)Other 0120 19.30
II.Other:
a)Inimmediatepackingsofanetcapacityoftwolitresor
lessandofafatcontent,byweight:
1.Notexceeding4%> 0130 19.30
2.Exceeding4°/o 0140 23.63
b)Other,ofafatcontent,byweight:
1.Notexceeding4°/o 0150 18.30
2.Exceeding4°/o 0160 22.63
B.Other,ofafatcontent,byweight:
I.Exceeding6°/obutnotexceeding21% 0200 47.33
II.Exceeding21%>butnotexceeding45% 0300 100.12
III.Exceeding45°/o 0400 154.73
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 14.30
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5% 0620 94.47
2.Exceeding1-5°/obutnotexceeding27%> 0720 128.69
3.Exceeding27%>butnotexceeding29%> 0820 130.69
4.Exceeding29°/o 0920 144.01
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5%> 1020 88.47
2.Exceeding1-5%>butnotexceeding27°/o 1120 122.69
3.Exceeding27°/obutnotexceeding29°/o 1220 124.69
4.Exceeding29% 1320 138.01
III.Milkandcream,otherthaninpowderorgranules:
1a)Inhermeticallysealedcansofanetcapacityof454gor
|less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11°/oorless:
1.Ofafatcontent,byweight,of8-9°/oorless 1420 20.24
2.Other 1520 27.32
b)Other,ofafatcontent,byweight:
1.Notexceeding45%> 1620 100.12
2.Exceeding45%> 1720 154.73

31.8.76 OfficialJournaloftheEuropeanCommunities NoL239/7
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(1),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight,exceedingl'O%>butnotexceeding27°/o(2) 1820 30000
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%(s)2220perkg0-8847(")
bb)Exceeding1-5°/obutnotexceeding27°/o(3)2320perkg1-2269(9)
cc)Exceeding27%>(3)2420perkg1-3801(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5%>(s) 2520perkg0-8847(10)
bb)Exceeding1-5°/obutnotexceeding27°/o(s) 2620perkg1-2269(10)
cc)Exceeding27%>(') 2720perkg1-3801(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5%>2810 30.46
b)Other,ofafatcontent,byweight:
1.Notexceeding45%>(*)2910perkg1-0012(10)
2.Exceeding45%>(s)3010perkg1-5473(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85°/o 3110 182.04
B.Other 3210 222.09
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyere,Sbrinz,BergkaseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleastthreemonths(2):
a)"Wholecheese(4)ofafree-at-frontier value(5)per10©kg
netweightof:
1.205-86u.a.(a)ormorebutlessthan225-86u.a.(a) 3319 15.00
2.225-86u.a.(a)ormore 3418 139.70(«)

NoL239/8 OfficialJournaloftheEuropeanCommunities 31.8.76
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLery
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of225-86u.a.(a)ormore
butlessthan253'86u.a.(a)per100kgnetweight 3519 15.00
bb)Of4'50gormoreandofafree-at-frontier value(5)
of253-86u.a.(a)ormoreper100kgnetweight 3617 139.70(«)
2.Other,ofanetweightof75gormorebutnot
exceeding250g(6)andofafree-at-frontier value(5)
of273-86u.a.(a)ormoreper100kgnetweight 3717 139.70(«)
IIOther 3800 139.70
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(2) 3900 128-54(")
C.Blue-veinedcheese,notgratedorpowdered 4000 119.39
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56%>(2) 4120 30000
II.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48%> 4410 112.62
2.Exceeding48% 4510 123.83
b)Exceeding36°/o 4610 203.83
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47% 4710 128.54

31.8.76 OfficialJournaloftheEuropeanCommunities NoL239/9
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwise
indicated)
04.04
(cont'd)b)Exceeding47°/obutnotexceeding72°/o:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%>by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than202-00u.a.per100kgnetweight(2)
bb)Other4832
485015.00
150.10
2.TilsitandButterkase,ofafatcontent,byweight,
referredtothedrymatter(2):
aa)Notexceeding48°/o
bb)Exceeding48%
3.Kashkaval (2)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(2)
5.Other4922
5022
5030
5060
5120116.90(»)
116.90(")
116.90(")
116.90(*«)
116.90
c)Exceeding72%>:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g
2.Other5210
525087.68
196.90
II.Notspecified:
a)Gratedorpowdered
b)Other5310
5410128.54
196.90
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99°/oormore
byweightofthepureproduct(18) 5500 17.25
17.05Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup 5600 17.25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17:05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%>orlessby
weightofstarch:
1
2
3.Containing50%>ormorebutlessthan75%>byweight
ofmilkproducts
4.Containing75°/oormorebyweightofmilkproducts5700
580068.35
88.70

NoL239/10 OfficialJournaloftheEuropeanCommunities 31.8.76
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotnerwite
indicated)
23.07
(cont'd)b)Containingmorethan10%butnotmorethan30°/oby
weightofstarch:
1
2
3.Containing50°/»ormorebyweightofmilkproducts5900 82.18
c)Containingmorethan30°/obyweightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts60GC 65.67
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 88.70
Fornotes(')to('),seenotes(')to(')ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)6-41u.a.
(")Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)6-41u.a.
(M)Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6'/oofthevalueforcustomspurposes.
(1J)Thelevyislimitedto59-25u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto79-25u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(15)Thelevyislimitedto59-25u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(")Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulation (EEC)No2730/75,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby2-97u.a.per100kgnet.
NB:ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).