14.5.76 OfficialJournaloftheEuropeanCommunities NoL126/9
COMMISSION REGULATION (EEC)No1105/76
of13May1976
fixingtheimportleviesoncalvesandadultbovineanimalsandonbeefandveal
otherthanfrozen
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
805/68of27June1968onthecommonorganization
ofthemarketinbeefandveal('),aslastamendedby
Regulation (EEC)No568/76(2),andinparticularthe
secondlineofArticle10(7),andArticle12(7)thereof,
Whereastheimportleviesoncalvesandadultbovine
animalsandonbeefandvealotherthanfrozenwere
fixedbyRegulation (EEC)No585/76(3),aslast
amendedbyRegulation (EEC)No1056/76(4);
Whereasitfollowsfromapplyingtherulesandother
provisionscontainedinRegulation (EEC)No585/76
tothequotationsandotherinformationknowntothe
Commissionthattheleviesatpresentinforceshould
bealteredasshownintheAnnextothisRegulation,HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticles10and12ofRegula­
tion(EEC)No805/68areherebyfixedasshownin
theAnnextothisRegulation .
Article2
Tobeclassifiedasproductsfallingwithinsubheadings
02.01AIIa)1aa)and02.01AIIa)1bb),products
mustcorrespondtothedefinitioncontainedinArticle
2ofRegulation (EEC)No2249/73(5).
Article3
ThisRegulationshallenterintoforceon17May
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,13May1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(')OJNoL148,28.6.1968,p.24.
(2)OJNoL67,15.3.1976,p.28.
(3)OJNoL69,15.3.1976,p.38.
(4)OJNoL120,7.5.1976,p.15. (5)OJNoL230,18.8.1973,p.9.

NoL126/10 OfficialJournaloftheEuropeanCommunities 14.5.76
ANNEX
Leviesapplicablefrom17May1976toimportsfromthirdcountries(x)
(init.aJ100kg
CCT
beading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
01.02 Liveanimalsofthebovinespecies:
A.Domesticspecies:
II.Other:Liveweight
a)Calves 46·605(b)51·460(b)
b)Other:
1.Cowsforimmediateslaughter,themeatofwhichis
intendedforprocessing (a) 46·605
2.Other:
aa)Notyethavinganypermanentteeth,ofaweight
ofnotlessthan350kgbutnotmorethan450kg
inthecaseofmaleanimals,orofnotlessthan
320kgbutnotmorethan420kginthecaseof
femaleanimals(c) 51·460
bb)Other 46·605(b)51·460(b)
MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
II.Ofbovineanimals :
a)Ofdomesticbovineanimals:
1.Freshorchilled:
aa)Ofcalves:Netweight
02.01
11.Carcasesandhalf-carcases 88·550 97·774
22.Separatedorunseparatedforequarters70·840 78·219
33.Separatedorunseparatedhindquarters 106·259 117·329
bb)Ofadultanimals:
11.Carcases,half-carcasesor'compensated 'quar­
ters:
aaa)Carcasesofaweightofnotlessthan180
kgbutnotmorethan270kgandhalf­
carcasesor'compensated 'quartersofa
weightofnotlessthan90kgbutnot
morethan135kg,withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthesymphysispubisand
thevertebralapophyses),themeatof
whichisofalightpinkcolourandthe
fatofwhich,ofextremelyfinestructure,
iswhitetolightyellowincolour(c) 97·774
bbb)Other 88·550 97·774
22.Forequarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg,withalowdegree
ofossificationofthecartilages (more
especiallythoseofthevertebralapo­
physes),themeatofwhichisofalight
pinkcolourandthefatofwhich,of
extremelyfinestructure,iswhitetolight
yellowincolour(c) 78·219
bbb)Other 70·840 78·219

14.5.76 OfficialJournaloftheEuropeanCommunities NoL126/11
(inu.a./100kg}
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
Netvweight
02.01
(cont'd)33.Hindquarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg(notlessthan38kg
butnotmorethan61kginthecaseof
'Pistola'cuts),withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthevertebralapophyses),
themeatofwhichisofalightpink
colourandthefatofwhich,ofextremely
finestructure,iswhitetolightyellowin
colour(c) 117·329
bbb)Other 106·259 117·329
cc)Othercutsofvealandbeef:
11.Unboned(bone-in) 132·824 146·661
22.Bonedorboneless 151·932 167·760
02.06 Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked:
C.Other:
I.Ofdomesticbovineanimals:
a)Meat:
1.Unboned (bone-in) 132·824 146·661
12.Bonedorboneless 151·932 167·760
(')InaccordancewithRegulation (EEC)No706/76,whichprovidesthattheleviesarenotappliedtoimportsintotheFrenchoverseasdepartments
ofproductsoriginatingintheAfrican,CaribbeanandPacificStatesorinthe'overseascountriesandterritories'.
(»}Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthoritiesandtothespecialconditionsatpresent
applicabletocowsimportedunderthebilateralagreementoncattleforthefoodprocessingindustrybetweentheEuropeanCommunities
andAustria.
(b)WheretheseproductsarcimportedundertheconditionssetoutinArticle11ofCouncilRegulation (EEC)No805/68of27June1968and
intheprovisionsadoptedforitsapplication,thelevyiseitherrefundedornotcollectedinaccordancewiththoseprovisions.
(e)Entryunderthissubheadingissubjecttotheproductionofthecertificatereferredtoinparagraph2(c)ofProtocol1,AnnexItothe
tradeagreementbetweentheEECandtheSocialistFederalRepublicofYugoslavia.