OfficialJournaloftheEuropeanCommunities 323
NoL179/8 OfficialJournaloftheEuropeanCommunities 25.7.68
REGULATION (EEC)No1052/68OFTHECOUNCIL
of23July19£8
ontheimportandexportsystemforproductsprocessedfromcerealsandfromrice
THECOUNCILOFTHEEUROPEANCOMMUNITIES ,
HavingregardtotheTreatyestablishingthe
EuropeanEconomicCommunity ;
HavingregardtoCouncilRegulationNo120/67/
EEC1of13June1967onthecommonorganisation
ofthemarketincereals,andinparticularArticles
14(3),16(5),17and23(4)thereof;
HavingregardtoCouncilRegulationNo359/67/
EEC2of25July1967onthecommonorganisation
ofthemarketinrice,andinparticularArticles12(3),
17(5)and18thereof;
HavingregardtotheproposalfromtheCommission ;
WhereasCouncilRegulationNo360/67/EEC3of
25July1967ontheimportandexportsystemfor
productsprocessedfromcerealsandfromrice
adoptedrulesfortheapplicationof-thesystemof
leviesandrefundsintra,dewiththirdcountriesin
theprocessedproductslistedinArticle1(d)ofRegu­
lationNo120/67/EEC—excludingcompound
feeding-stuffs—andintheprocessedproductslisted
inArticle1(1)(c)ofRegulationNo359/67/EEC;
Whereas,inthelightofexperiencegainedduring
thefirstmarketingyearinwhichcommonpricesfor
cerealswereapplied,theprovisionsofRegulation
No360/67/EECshouldbereviewedsoastobring
themmoreintolinewiththeactualsituationand
withtherequirementsofthetradeinproductspro­
cessedfromcerealsandfromrice;
Whereasthevariablecomponentofthelevymust
correspondtotheincidenceontheprimecostsof
processedproductsoftheleviesonbasicproducts;
whereasthatincidencemaybecalculatedonthe
basisoftheaverageoftheleviesapplicableduringa
representative periodtothequantityofthebasic
productdeemednecessaryforthemanufactureofoneunitoftheprocessedproduct;whereasthis
methodofcalculationissimplertooperatethan
thatadoptedinRegulationNo360/67/EECand
enablesCommunityproducerstoplanahead;
Whereasinrespectofproductssubjecttothe
commonorganisationofthemarketincereals,but
containingnocereals,thevariablecomponent
shouldbecalculatedwithreferencetomarketcon­
ditionsforproductswhichareincompetitionwith
them;
Whereasthefixedcomponentofthelevymustbe
designedtoprotecttheprocessingindustry;whereas
thatcomponentshouldbedeterminedonthebasis
ofthemostrepresentativeprocessingcosts;
Whereas,forsomeresiduesofprocessing,protection
fortheindustryisalreadyassuredthroughthepro­
tectionenjoyedbythemain.processedproduct;
whereasinthatcasethefixedcomponentcanbe
equaltozero;
Whereastheobjectoftherefundshouldbetocover
thedifferencebetweenthepricesofproductswithin
theCommunityandontheworldmarket;whereas,
forthatpurpose,criteriashouldbeestablishedfor
determiningtherefundessentiallyonthebasisof
pricesofthebasicproductswithinandoutsidethe
Communityandtheoutletsandconditionsforthe
saleofpx*ocessedproductsontheworldmarket;
Whereasprovisionshouldbemadeforgranting,at
thebeginningofthemarketingyear,arefundwhich
takesintoaccounttheactualcostofthesupplyof
basicproductsinsofarastheywerepurchasedkt
•theendofthepreviousmarketingyearatahigher
pricethanthatrulingfortheproductatthebegin­
ning'ofthenewmarketingyear;
Whereas,inadditiontothesystemdesecribedabove,
theuseofinwardprocessingarrangementsshould
beregulatedinordertoensureabalancebetween
theuseofCommunitybasicproductsinthemanu­
factureofprocessedgoodsforexporttothird
countriesandtheuseofthirdcountryproducts
broughtinunderinwardprocessingarrangements ;1OJNo117,19.6.1967,p.2269/67.
2OJNo174,31.6.1967,p.1.
3OJNo174,31.7.1967,p.13.

324 OfficialJournaloftheEuropeanCommunities
TITLEI
Levies
Article2WhereasArticle23(4)ofRegulationNo120/67/
EECprovides,intradeinprocessedproductsthe
levyon.whichiscalculatedonthebasisofbarley,
maize,oats,sorghumandmillet,forasystemwhich
wouldresultinloweringthepriceofproductsim­
portedintoItaly,onconditionthatsuchproducts
maynotthenenterotherMemberStateswithout
firstbeingsubjecttoachargetooffsetthereduction
intheirprice;whereas,inordertoavoiddistur­
bancesonthemarketintheabove-mentioned
processedproducts,thatsystemmustinfactbe
appliedtothemifItalyhasrecoursetoitinrespect
ofbasicproducts;
Whereasimportleviesandexport'refundson
processedproductsareasageneralrulevalidfor
onemonth;whereasthecriteriabywhichtheyare
determinedareintendedtoensure,asanaidto
commercialtransactions ,thattheyvaryaslittleas
possible;whereas,therefore,theleviesandrefunds
fixedatthebeginningofthemonthshouldnotbe
alteredforthelastthreedaysofJuly1968totake
accountofthetariffnomenclature amendedwith
effectfrom29July1968;
Whereas,forcertainproductssuchasroastedmalt
orroastedgluten,thelevyhastobedetermined
withoutitbeingpossibletoascertaintherawma­
terialfromwhichtheywereobtained;whereas,in
ordertoavoidanypossibledeflectionsoftrade
becauseofthedifferentsystemsatpresentexisting
forglucosefallingwithinheadingNo17.02and
glucosefallingwithinheadingNo17.05,thelatter
productsshouldbe-subjecttothesamerulesasthe
former;1.Thevariablecomponentofthelevyshall,during
thecourseofagivenmonth,beequaltotheaverage
oftheleviesapplicableforthefirsttwenty-fivedays
ofthemonthprecedingthatofimportationper100
kilogrammesofthebasicproductor.productslisted
incolumn3oftheAnnex,multipliedbythecoef­
ficientwhichappearsagainsttheproductinquestion
incolumn4oftheAnnex.However,forproducts
fallingwithintariffheadingNo23.02,thevariable
componentofthelevyshallbeobtainedbyadding
togethertheaveragesoftheleviesapplicableto100
kilogrammesofcommonwheat,100kilogrammesof
barleyand100kilogrammesofmaizeandmulti­
plyingthattotalbythecoefficientwhichappears
againsteachofthesebasicproductsincolumn4.
Inordertoadjusttheabove-mentioned averagesto
thethresholdpricevalidforthebasicproductin
questionduringthemonthofimportation ,they
shallbeincreasedorreducedbythedifference
betweenthatthresholdpriceandthethresholdprice
validduringtheprecedingmonth.
2.Revisionofthevariablecomponentduringthe
courseofthemonth,totakeaccountofavariation
inthelevyapplicabletobasicproducts,shallbe
effectedbytheCommissionataflatrate.Themargin
ofvariationbeyondwhichthatrevisioniseffected
shallbedeterminedforeachofthebasicproductsin
questioninaccordancewiththeprocedurelaiddown
inArticle26ofRegulationNo120/67/EECand
Article26ofRegulationNo359/67/EEC.
3.Thevariablecomponentapplicabletoaprocessed
productmanufactured fromdurumwheatshallbe
equaltothatapplicabletoasimilarproductmanu­
facturedfromcommonwheat.HASADOPTEDTHISREGULATION :
Article1Article3
Thefixedcomponentofthelevyshallbeequalto
theamount^vhichappearsagainsttheproductin
questionincolumn5oftheAnnex.
Article41.ForthepurposesofthisRegulation,'processed
products'meanstheproductsorgroupsofproducts
listed:
(a)inAnnexAtoRegulationNo120/67/EEC,
excludingtheproductsfallingwithinheading
No23.07oftheCommonCustomsTariff;
(b)inArticle1(1)(c)ofRegulationNo359/67/EEC.
2.ForthepurposesofthisRegulation'basicpro­
ducts'meansthecerealslistedinArticle1(a)and
(b)ofRegulationNo120/67/EECandbrokenrice.
3.Importleviesandexportrefundsshallbefixed
per100kilogrammesofprocessedproductinaccor­
dancewiththeprovisionsofthefollowingarticles.1.Inordertopreventdisturbancesonthemarketin
productslistedintheAnnex,inprocessedproducts
obtainedfromthoseproductsandinproductsin
competitionwitheithertheformerorthelatter,
amendmentsmaybemade,inaccordancewiththe
procedurelaiddowninArticle26ofRegulation
No120/67/EEC,withregardto:
(a)thecoefficientsshownincolumn4oftheAnnex;
•(b)theratesshownincolumn2oftheAnnex
expressingthestarchcontentoftheproducts
fallingwithintariffsub-heading23.02A;

OfficialJournaloftheEuropeanCommunities 325
(c)thepercentagesshowninfootnote1oftheAnnex
relatingtothestarchcontentandtheashcontent
ofproductsfallingwithintariffheadingsNos
11.01and11.02.
2.Thelevyapplicabletoproductsfallingwithin
tariffsub-headingNo07.06BlistedintheAnnex
shallbelimitedtotheamountresultingfromthe
applicationoftherateofdutyboundwithinGATT.
Article5
1.Whencalculatingthevariablecomponentofthe
levyapplicabletotheproductslistedintheAnnex
undertariffheadingsandsub-headingsNos11.02
AV(a),11.06B,11.08,11.09,17.02BIIand
17.05B,intendedatthetimeofimportationforthe
sameusesasthoselaiddownforthegrantingof
productionrefundson:
—potatostarch:(b)thequantitiesofbasisproductsusedincalculat­
ingthevariablecomponentofthelevy;
(c)thepossibleduplicationofrefundsapplicableto
variousproductsobtainedfromoneandthesame
processandoneandthesameproduct;
(d)outletsandconditionsofsaleforprocessedpro­
ductsontheworldmarket.
2.If,inthecaseofanexporttobeeffected
betweenthestartofthemarketingyearanddatesto
bedetermined,theprocessedproductwasmanufac­
turedfromabasicproductharvestedintheCom­
munity,instockattheendoftheprecedingmarket­
ingyearandnotqualifyingforacarry-over-payment ,
thethresholdpricevalidduringthelastmonthof
theprecedingmarketingyearforthebasicproducts
usedincalculatingthevariablecomponentofthe
levymaybetakenintoaccountwhenapplyingpara­
graph1(a).
3.Wheretheworldmarketsituationorthespecific
requirements ofcertainmarketssorequire,the
refundmaybevariedaccordingtodestination .
4.Whereparagraph3applies,therefundshallbe
paidprovideditisprovedthattheproducthas
beenexportedfromtheCommunity,aslaiddownin
thefirstindentofArticle7(1)ofRegulationNo
139/67/EEC2,andhasreachedthedestinationfor
whichtherefundwasfixed.However,exceptions
maybemadetothisruleinaccordancewiththe
procedurereferredtoinparagraph5,providedcon­
ditionsarelaiddownwhichofferequivalent
guarantees .
5.Additionalprovisionsmaybeadoptedin
accordancewiththeprocedurelaiddowninArticle
26ofRegulationNo120/67/EECandArticle26of
RegulationNo359/67/EEC.
6.Therefundsshallbefixedonceamonth.—commonwheat,maizeandbrokenriceusedin
theCommunityforthemanufactureofstarch;
—maizeusedbythemaizeindustryforthemanu­
factureofmaizegroatsandmeal(gritz)usedin
theCommunitybythebrewingindustry;
—brokenriceusedbythebrewingindustry;
theproductionrefundsgrantedshallbetakeninto
account .
2.Forthepurposeofapplyingparagraph1,the
increaseintheproductionrefundgrantedinItaly
inpursuanceofArticle1ofCouncil.Regulation
No371/67/EEC1of25July1967fixingproduction
refundsonstarchesandquellmehlshallnotbetaken
intoaccount.
3.DetailedrulesfortheapplicationofthisArticle
shallbeadoptedinaccordancewiththeprocedure
laiddowninArticle26ofRegulationNo120/67/
EECandinArticle26ofRegulationNo359/67/EEC.
Article7 TITLEII
Refunds
Article6Therefundshallbefixedinadvanceforatransaction
tobeeffectedduringtheperiodofvalidityofan
exportlicence,iftheapplicantsorequestswhen
applyingforthelicence.
Theamountthereofshallbethatapplicableonthe
daythelicencewasappliedfor,adjustedonthe
basisofthethresholdpricevalidforthebasicprod­
uctorproductsinquestionduringthemonthof
exportation .Theadjustmentshallbeeffectedby
increasingorreducingtherefundbythedifference
betweenthethresholdpricesvalidfor100kilo­
grammesofthebasicproductduring,respectively,1.Therefundwhichmaybegrantedonprocessed
productsshallbedeterminedwithparticular
referenceto:
(a)thepricesofbasicproductsusedincalculating
thevariablecomponentofthelevy;
1OJNo174,31.7.1967,p.-10 2OJNo125,26.6.1967,p.2453/67.

326 OfficialJournaloftheEuropeanCommunities
themonthinwhichthelicencewasappliedforand
themonthofexportation,multipliedbytheco­
efficientswhichappearagainsttheprocessedproduct
inquestionincolumn4oftheAnnex.
However,forexportstakingplaceunderthecondi­
tionsprovidedforinArticle6(2)theadjustment
maybeeffectedonthebasisofthethresholdprice
validduringthelastmonthoftheprecedingmarket­
ingyear.totakeaccountoftheneedtoestablishabalance
betweentheconditionsforexportingprocessed
productsqualifyingforanexportrefundandfor
inwardprocessingarrangements .
3.Useofinwardprocessingarrangements shallbe
prohibitedinrespectofproductslistedintheAnnex
underheadingsorsub-headingsNos11.02F,11.06
B,11.09and23.02Aiftheyaretobeusedinthe
manufactureofprocessedproducts:
Article8
TITLEIVI."Whencalculatingtheamountoftheexport
refundapplicabletotheproductslistedintheAnnex
undertariffheadingsorsub-headingsNos11.06B,
II.08,11.09,17.02BIIand17.05B,accountshall
betakenoftheproductionrefundgrantedinrespect
of:Generalprovisions
.Article10
—potatostarch;1.IfItalyhasrecoursetoArticle23(2)ofRegula­
tionNo120/67/EECitshall:
—commonwheat,maizeandbrokenriceusedin
theCommunityforthemanufactureofstarch.
2.Inapplyingparagraph 1noaccountshallbe
takenoftheincreaseintheproductionrefund
grantedinItalyinpursuanceofArticle1ofRegula­
tionNo371/67/EEC.
TITLEIII
Processingtrade
Article9—imposeachargeonconsignmentstootherMem­
berStatesofprocessedproductsthelevyon
whichiscalculatedonthebasisofbarley,maize,
oats,sorghumandmillet,andwhicharelistedin
theAnnexundertariffheadingsandsub­
headingsNos07.06B,11.01CtoL,11.02AII
toF—withtheexceptionofproductslistedunder
tariffsubheadingsNos11.02AV(a)ifapro­
ductionrefundisgrantedonmaizeusedinthe
manufactureoftheseproducts—11.06Aand
11.07;
—grantasubsidyondeliveriesoftheseproducts
fromotherMemberStates.
£.Theabove-mentioned chargeandsubsidyshall
beequal,per100kilogrammes oftheprocessed
productsspecifiedinparagraph1,totheamountof
thechargeapplicable,-inpursuanceofArticle23(3)
ofRegulationNo120/67/EEC,tothequantityof
basicproductsusedforcalculatingthevariable
componentofthelevy.1..Thequantityofbasicproductsofassimilated
productswithinthemeaningofRegulationNo81/67/
EEC1orofproductsprocessedfromthemonwhich
MemberStatesdonotimposeleviesinviewoforin
consequenceoftheexportationoftheproductslisted
intheAnnexundertariffheadingsorsub-headings
Nos07.06B,11.01CtoL,11.02AIItoE,11.06A,
11.07,11.08,17.02BIIand17.05B,manufactured
fromthese.basicproducts,fromtheseassimilated
productsorfromproductsprocessedfromthem,
maynotexceedthequantitytakenintoaccountfor
determiningthevariablecomponentofthelevy.
2.Theabove-mentioned quantitymaybereduced,
inaccordancewiththeprocedurelaiddownin
Article26ofRegulationNo120/67/EECandin
Article26ofRegulationNo359/67/EEC,inorderArticle11
Themethodsusedforassessingtheashcontent,the
fatcontent,thestarchcontent,thedenaturingprocess
andanyothermethodofanalysisnecessaryforthe
applicationofthisRegulationshallbedeterminedin
accordancewiththeprocedurelaiddowninArticle
26ofRegulationNo120/67/EECandArticle26of
RegulationNo359/67/EEC. 1OJNo81,26.4.1967,p.1594/67.

OfficialJournaloftheEuropeanCommunities 327
Article12 tariffsub-headingNo17.05Bforthemonthof
August1968shallbeappliedfrom29July.
Article13 Theimportleviesandtheexportrefundsfixedfor
themonthofJuly1968onthebasisofthetariff
nomenclature inforceon1July1968shallremain
inforceuntil31July.
TheleviesandrefundsonproductsfallingwithinRegulationNo360/67/EECisherebyrepealed.
ThisRegulationshallenterintoforceon29July
1968:
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,23July1968.
FortheCouncil
ThePresident
G.SEDATI

328 OfficialJournaloftheEuropeanCommunities
ANNEX
CCT
heading
NoDescriptionofgoodsBasic
productCoefficientFixed
component
u.a./100kg
1 2 3 4 5
07.06 Manioc,arrowroot,salep,Jerusalemartichokes,sweet
potatoes,andothersimilarrootsandtuberswithhighstarch
orinulincontent,freshordried,wholeorsliced;sagopith:'
B.Manioc,arrowroot,salepandothersimilarrootsand
tuberswithhighstarchcontent,excludingsweetpotatoesBarley 0-18,—
11.01 Cerealflours1:
C.Barleyflour Barley 1-800-50
D.Oatflour Oats 1-.800-50
E.Maizeflour:
I.Ofafatcontentnot
exceeding1-5%byweight Maize 1.800-25
II.Other Maize 1-020-25
F.Riceflour Brokenrice 1-060-25
G.Buckwheatflour Buckwheat 1-800-50
H.Milletflour Millet 1-020-25
IJ.Canaryseedflour Canaryseed 1-020-25
K.GrainSorghumflour% Sorghum 1-020-25
L.Other Canaryseed 1-020-25
11.02 Cerealgroatsandcerealmeal;excepthuskedglazedpolished
orbrokenrice;germofcereal,wholeorground1:
A.Cerealgroatsandcerealmeal:
II.Ofrye Rye 1-800-50
III.Ofbarley Barley 1-800-50
IV.Ofoats Oats 1-800-50
V.Ofmaize,ofafatcontent:
/
(a)notexceeding1.5%byweight Maize 1-800-50
(b)Other Maize 1-020-25
VI.Ofrice Brokenwheat 1-060·25
VII.Ofbuckwheat Buckwheat 1-800-50
VIII.Ofmillet Millet 1-020-25
1Inclusionunderthisheadingissubjecttotheconditionthattheproductinquestionhasastarchcontentexceeding45%andanashcontentnotexceeding
2.5%forproductsbasedonwheatorrye,5%forproductsbasedonoats,2%forproductsbasedonmaizeorgrainsorghum,3%forproductsbasedon
barley,4%forproductsbasedonbuckwheat,1%forproductsbasedonrice,2%forproductsbasedonmillet,2%forproductsbasedoncanaryseedor
othercereals.
Ifcitherofthetwoconditionsmentionedaboveisnotfulfilled,theproductinquestionshallbeclassifiedundertariffsub-headingNo23.02Aonthebasis
ofitsstarchcontent.

OfficialJournaloftheEuropeanCommunities 329
CCT
heading
NoBasic
productCoefficientFixed
omponent
i.a./100kgDescriptionofgoods
2 4 i 3 5
11.02 IX.Ofgrainsorghum Sorghum 1-020-25
(Cont'd) X.Other Canaryseed 1-020-25
B.Hulledgrains(shelledorhusked):
I.Wheat Commonwheat1-330-25
II.Rye Rye 1-330-25
III.Barley Barley 1-60
IV.Oats:
(a)Clippedoats Oats 1-020-25
(b)Other Oats 1-600-25
V.Maize Maize 1-600-25
VI.Buckwheat Buckwheat 1-600-25
VII.Millet Millet 1-600-25
VIII.Grainsorghum Sorghum 1-600-25
IX.Other Canaryseed 1-600-25
C.Pearledgrains:
LWheat Commonwheat1-600-25
II.Rye Rye 1-600-25
III.Barley Barley 2-500-50
IV.Oats Oats 1-600-25
V.Maize Maize 1-600-25.
VI.Buckwheat Buckwheat 1-600-25
VII.Millet Millet 1-600-25
VIII.Grainsorghum Sorghum 1-600-25
IX.Other Canaryseed 1-600-25
D.Kibbledgrains:
I.Wheat Commonwheat 1-020-25
II.Rye Rye1-020-25
III.Barley Barley1-020-25
IV.Oats Oats 1-020-25
V.Maize Maize 1-020-25
VI.Buckwheat Buckwheat 1-020-25
VII.Millet Millet 1-020-25
VIII.Grainsorghum Sorghum 1-020-25
IX.Other Canaryseed 1-020-25
E.Rolledorflakedgrains:
I.Wheat Commonwheat 1-800-50
11.Rye Rye 1-800-50

330 OfficialJournaloftheEuropeanCommunities
CCT
heading
NoDescriptionofgoodsBasic
productCoefficientFixed
component
u.a./100kg
1 2 3 4 5
E.Rolledorflakedgrains:
11.02 III.Barley Barley 2-000-50
(Cont'd) IV.Oats Oats 2-000-50
V.Maize Maize 1.800-50
VI.Rice Brokenrice 1-800-50
VII.Buckwheat Buckwheat 1.800-50
VIII.Millet Millet 1-800-50
IX.Grainsorghum Sorghum 1-800-50
X.OtherCanaryseed 1-800-50
F.Germofcereals,whole,rolled,flakedorground:
I.Ofwheat Commonwheat0-750-50
II.Other Maize 0-750-50
11.06 Flourandmealofsagoandofmanioc,arrowroot,salepand
otherrootsandtubersfallingwithinheadingNo07.06:
A.DenaturedBarley 0-180-25
B.Other Maize 1-611-70
11.07 Malt,roastedornot:
A.Unroasted :
I.Obtainedfromwheat:
(a)Intheformofflour Commonwheat1-780-90
(b)Other Commonwheat1-330-90
II.Other:
(a)Intheformofflour Barley 1-780-90
(b)Other Barley 1-330-90
B.RoastedBarley 1-550-90
n:o8Starches;inulin:
A.Starches:-
I.Maizestarch Maize 1-611-70
II.Ricestarch Brokenrice 1-522-55
III.Wheatstarch Commonwheat2-201-70
IV.PotatostarchMaize 1-611-70
V.Other Wheat 1-611-70
11.09 Glutenandglutenflour,roastedornot:
A.Unroasted :
I.Obtainedfromwheat Commonwheat4.0015-00
II.Other Maize 2-0015-00
B.Roasted Commonwheat4-0015-00

OfficialJournaloftheEuropeanCommunities 331
CCT
heading
NoDescriptionofgoodsBasic
productCoefficientFixed
component
u.a./100kg
1 2 3 4 5
17.02 Othersugars;sugarsyrups;artificialhoney(whetherornot
mixedwithnaturalhoney);caramel:
B.Glucoseandglucosesyrup:
II.Other
(a)Glucoseintheformofwhitecrystallinepowder,
whetherornotagglomerated Maize 2-108-00
(b)Other Maize 1-615-50
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnot
includingfruitjuicescontainingaddedsugarinany
proportion :
B.Glucoseandglucosesyrup:
I.Glucoseintheformofwhitecrystallinepowder,
whetherornotagglomerated Maize 2-108-00
II.Other Maize 1-615-50
23.02 Bran,sharpsandotherresiduesderivedfromthesifting,
millingorworkingofcerealsorofleguminousvegetables :
A.Ofcereals:
I.Ofmaizeorrice:
(a)Withastarchcontentnotexceeding35%by
weight Commonwheat0.10
Barley 0.10 >0
Maize 0.10
,
(b)Other:
1.Withastarchcontentexceeding35%butnot
exceeding45%byweightandhavingundergone
adenaturingprocessCommonwheat
Barley
Maize0-16
0-16
0-16.
2.Other Commonwheat0-32
Barley 0-32 -0
Maize 0-32
II.Ofothercereals:
(a)Ofwhichthestarchcontentdoesnotexceed28%by
weight,andofwhichthepercentagewhichpasses
throughasievewithanominalwidthofaperture
of0-2mmdoesnotexceed10%byweightorof
whichthesievedproducthasanashcontent,
calculatedonthedryproduct,of1·5%ormoreby
weightCommonwheat
Barley
Maize0-08
0-08
0-08•0
(b)Other Commonwheat0.32
Barley 0-32 •0
Maize 0-32