15.12.73 OfficialJournaloftheEuropeanCommunities NoL345/1
I
(Actswhosepublicationisobligatory)
REGULATION (EEC)No3375/73OFTHECOUNCIL
ot10December 1973
ontheimportationintotheCommunityofcertainagriculturalproductsorigi­
natinginTurkey
THECOUNCILOFTHEEUROPEAN HASADOPTEDTHISREGULATION :
COMMUNITIES ,
Article1
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,andinparticularArticles43
and113thereof;Thecustomsdutiesapplicableonimportationinto
theCommunityofproductslistedinAnnexIorigi­
natinginTurkey,shallbereducedtotheextentindi­
catedinthesaidAnnex.
Article2
Thefixedcomponentchargedonimportationinto
theCommunityofproductslistedbeloworiginating
inTurkeyshallbereducedby50%.
CCT
heading
NoDescriptionofgoods
11.07A.Malt,roastedornot:
II.Other:
a)Intheformofflour
B.RoastedHavingregardtotheproposalfromtheCommission ;
HavingregardtotheOpinionoftheEuropeanParlia­
ment(');
WhereasbyitsDecisionNo1/73theEEC/Turkey
AssociationCouncil,actingpursuanttoArticle35(3)
oftheAdditionalProtocol,asamendedbyArticle6of
theSupplementary ProtocolsignedinAnkaraon30
June1973,ofwhichundertheInterimAgreement
signedon30June1973,certainprovisionswereput
intoforceinadvanceoftheappointeddate,laiddown
thearrangements tobeappliedtotheimportation
intotheCommunityofcertainagriculturalproducts
originatinginTurkey,witheffectfromtheentryinto
forceoftheInterimAgreement ;
WhereaswithregardtohazelnutstheCommunity
tariffquotaof18700metrictonsfromwhichTurkey
benefitedontheoriginalCommunitymarketmustbe
increasedby3000metrictonstosupply,atthe
reducedratesapplicabletothisquota,themarketsof
thenewMemberStateswhosedutieswillbealigned
withthepreferentialrateprovidedforthequotain
accordancewiththetimetablelaiddownbythe
InterimAgreement ;
Whereastheimplementation ofthatDecision
requirestheadaptationoftherelevantCommunity
rules,ArticleJ
Thefixedcomponentofthedutychargedonimporta­
tionintotheCommunityofproductslistedinAnnex
11originatinginTurkeyshallbereducedtotheextent
indicatedforeachofthem.
Article4
WithoutprejudicetoArticle2(1)and(3)ofthe
InterimAgreementbetweentheEuropeanEconomic
CommunityandTurkeyconsequentontheAccession
ofnewMemberStatestotheCommunity ,the
productslistedhereafteroriginatinginTurkeyshallbe
allowedintotheCommunityata2-5%advalorem
dutywithinthelimitofanannualCommunitytariff
quotaof21700metrictons: (')OJNoC83,II.H).1973,p.38.

NoL345/2 OfficialJournaloftheEuropeanCommunities15.12.73
CCT
headingNoDescriptionofgoods
08.05 NutsotherthanthosefallingwithinheadingNo08.01,freshor
dried,shelledornot:
exG.Other:
—Hazelnuts
Article5
ThisRegulationshallenterintoforceon1January1974.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,10December1973.
FortheCouncil
ThePresident
I.NØRGAARD

15.12.73 OfficialJournaloftheEuropeanCommunities NoL345/3
ANNEX I
CCTheading
No DescriptionofgoodsAmountof
reduction
03.01
70%Fish,fresh(liveordead),chilledorfrozen:
A.Freshwaterfish:•
II.Eels
H.Saltwaterfish:
1.Whale,headlessorinpieces:
e)Sharks
f)Redfish(Sebastesmarinus)
g)Halibut(Hippoglossus vulgaris,Hippoglossus
reinhardtius )
h)Cod(GadusmorrhuaorGaduscallarias)
ij)Coalfish(PollachiusvirensorGadusvirens):
k)Haddock
I)Whiting(Merlangusmerlangus)60°/o
m)Mackerel
o)Plaice
p)Sea-breamofthespeciesDentexdentexand
Pagellus
q)Other
03.03
Crustaceansandmolluscs,whetherinshellornot,fresh
(liveordead),chilled,frozen,salted,inbrineordried;
crustaceans,inshell,simplyboiledinwater:
B.Molluscs :
IV.Other:
a)Frozen:
1.Squid:
aa)Ommastrephes sagitatusandLoligo
sp.p.
bb)Other
2.Cuttle-fishofthespeciesSepiaofficinalis,
RossiamacrosomaandSepiolarondeleti
3.Octopus
4.Other
b)Other:
1.Squid(Ommastrephes sagittatusandLoligo
sp.p.)
2.OtherM)%
60°/«
60%
60°/u
60°/o
60%
60%

NoL345/4 OfficialJournaloftheEuropeanCommunities 15.12.73
LtIheading
No DescriptionofgoodsAmountof
reduction
06.01
07.01
07.03
07.04
08.02
08.03
08.05Bulbs,tubers,tuberousroots,corms,crownsandrhiz­
omes,dormant,ingrowthorinflower:
B.Ingrowthorinflower
Vegetables,freshorchilled:
E.Chard(orwhitebeet)landcardoons
F.Leguminousvegetables,shelledorunshelled :
ex111.Other:
—Broadbeans(ViciaFabaMajorL.)from
from1Julyto30April
N.Olives
I.Forusesotherthantheproductionofoil(')
0.Capers
exT.Other:
—Parsley
Vegetablesprovisionally preservedinbrine,insulphur
waiterorinotherpreservativesolutions,butnotspecially
preparedforimmediateconsumption :
A.Olives:
1.Forusesotherthantheproductionofoil(')
B.Capers
Dried,dehydratedorevaporatedvegetables,whole,cut,
sliced,brokenorinpowder,butnotfurtherprepared :
A.Onions
exB.Other:
—Garlic
Citrusfruit,freshordried:
D.Grapefruit
Figs,freshordried:
A.Fresh
NutsotherthanthosefallingwithinheadingNo08.01,
freshordried,shelledornot:
D.Pistachios
E.Pecans
exG.Other:
—Pine-seeds50°/o
60%
60°/o
60%
60%
60°/o
60°/«
'/«
12·5%.
40«/»
60«/»
60%
60«/«
60°/o
(MEntryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthorities .

15.12.73 OfficialJournaloftheEuropeanCommunities NoL345/5
CCTheading
No DescriptionofgoodsAmountof
reduction
08.06
08.12
12.03
20.01
20.02
20.05
20.06Apples,pearsandquinces,fresh:
C.Quinces
Fruit,dried,otherthanthatfallingwithinheadingNo
08.01,08.02,08.03,08.04or08.05:
A.Apricots
B.Peaches,includingnectarines
D.Applesandpears
E.Papaws
F.Fruitsalads:
I.Notcontainingprunes
G.Other
Seeds,fruitandspores,ofakindusedforsowing:
C.Grassandotherherbageseeds:
exI.Vetches(')
Vegetablesandfruit,preparedorpreservedbyvinegar
oraceticacid,withorwithoutsugar,whetherornot
containingsalt,spicesormustard :
exB.Other:
—Preparedorpreservedbyvinegaroracetic
acid,whetherornotcontainingsalt,spicesor
mustard,butnotcontainingsugar,excluding
gherkins
Vegetablespreparedorpreservedotherwisethanby
vinegaroraceticacid:
F.Capersandolives
exH.—Other,excludingcarrotsandmixtures
—'Türlü'mixturescontainingFrenchbeans,au­
bergines,courgettesandvariousothervege­
tables
Jams,fruitjellies,marmalades ,fruitpuréeandfruit
pastes,beingcookedpreparations ,whetherornotcon­
tainingaddedsugar:
(i.Other:
ex111.Other:
—Figpurée
Fruitotherwisepreparedorpreserved,whetherornot
containingadded .sugarorspirit:
A.Nuts(includingground-nuts ),roasted60%
60%
60°/o
60°/o
60»/o
60%
60%.
50°/o
60°/n
60%
60"/«
50»/..
60"A.
60u/n
(')ThisconcessionappliesonlytocommercialseedasdefinedinArticle2(D)ofDirectiveNo61401EECof
14June1966(OJNo125,il.7.1966).

NoL345/6 OfficialJournaloftheEuropeanCommunities 15.12.73
ANNEXII
CCTheading
No DescriptionofgoodsAmountof
reduction
Macaroni,spaghettiandsimilarproducts 75»/„ 19.03
21.07 Foodpreparationsnotelsewherespecifiedorincluded :
A.Cerealsingrainorearform,precookedorotherwise
prepared
E.Cheesefondues
F.Other:SO%
so«/.,
exIh)2cc)
exIc)2cc)—Crushedmaizegrains,pressure­
cookedinwater,containingadded
maltextracts,sugarandsalt,in­
tendedforuseasintermediarypro­
ductsinthemanufacture ofcorn­
flakesandsimilarpreparations SO"»
SO"/«exIa)2bb)
ex1a)2cc)—Productsknownas'Bulgurwheat
groats',namelypartiallyhusked,
coarselygroundgrainswithasmall
quantityofwholegrains,having
underdgonepre-cooking
exIa)2aa)
exIa)2bb)
ex1b)2aa)
ex1b)2bb)—Sweetpotatoesforhumancon­
sumption,preparedorpreserved
otherwisethanbysugarorsyrup
exIe)1
ex1e)2
:xIf)—Foodpreparations consistingof
naturalhoneyenrichedwithroyal
jollySO»/,,
SO"/,,