NoL244/22 OfficialJournaloftheEuropeanCommunities 6.9.74
REGULATION (EEC)No2292/74OFTHECOMMISSION
of5September1974
fixingtheimportleviesoncalvesandadultbovineanimalsandonbeefandveal
otherthanfrozen
HASADOPTEDTHISREGULATION : THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
805/68(')of27June1968onthecommonorganiza­
tionofthemarketinbeefandveal,aslastamended
byRegulation(EEC)No1855/74(2),andinparticular
thesecondlineofArticle10(7),andArticle12(7)
thereof;
Whereastheimportleviesoncalvesandadultbovine
animalsandonbeefandvealotherthanfrozenwere
fixedbyRegulation (EEC)No1095/74(3),aslast
amendedbyRegulation (EEC)No2242/74(4);
Whereasitfollowsfromapplyingtherulesandother
provisionscontainedinRegulation(EEC)No1095/74
tothequotationsandotherinformationknowntothe
Commissionthattheleviesatpresentinforceshould
bealteredasshownintheAnnextothisRegulation ,Article1
TheleviesreferredtoinArticles10and12ofRegula­
tion(EEC)No805/68areherebyfixedasshownin
theAnnextothisRegulation .
Article2
Tobeclassifiedasproductsfallingwithinsubheadings
Nos02.01AIIa)1aa)and02.01AIIa)1bb),
productsmustcorrespondtothedefinitioncontained
inArticle2ofRegulation (EEC)No2249/73(5).
Article3
ThisRegulationshallenterintoforceon9September
1974.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,5September1974.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(')OJNoL148,28.6.1968,p.24.
(2)OJNoL195,18.7.1974,p.14.
(3)OJNoL122,4.5.1974,p.13.
(4)OJNoL238,30.8.1974,p.28. (5)OJNoL230,18.8.1973,p.15.

6.9.74 OfficialJournaloftheEuropeanCommunities NoL244/23
ANNEX
Leviesapplicablefrom9September1974toimportsfromthirdcountries(*)
(intt.ll./lOOku)
CCT
heading
No
01.02DescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
Liveanimalsofthebovinespecies:Liveweight
A.Domesticspecies:
II.Other:
a)Calves 30-380(b)30-380(b)
b)Other:
1.Cowsforimmediateslaughter,themeatofwhichis
intendedforprocessing (a)30-380I-
2.Other:
aa)Notyethavinganypermanentteeth,ofaweight
ofnotlessthan350kgbutnotmorethan450kg
inthecaseofmaleanimals,orofnotlessthan
320kgbutnotmorethan420kginthecaseof
femaleanimals(c)30-380
bb)Other30-380(b)30-380(b)
MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:Netweight
A.Meat:
II.Ofbovinedomesticbovineanimals:
a)Ofdomesticbovineanimals:
1.Freshorchilled:
aa)Ofcalves:
11.Carcasesandhalf-carcases 57-722 57-722
22.Separatedorunseparatedforequarters , 46-178 46-178
33.Separatedorunseparatedhindquarters 69-266 69-266
bb)Ofadultanimals:
11.Carcases,half-carcasesor'compensated'quar­
ters:02.01
57-722
57-722aaa)Carcasesofaweightofnotlessthan180
kgbutnotmorethan270kgandhalf­
carcasesor'compensated'quarters'ofa
weightofnotlessthan90kgbutnot
morethan135kg,withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthesymphysispubisand
thevertebralapophyses),themeatof
whichisofalightpinkcolourandthe
fatofwhich,ofextremelyfinestructure,
iswhitetolightyellowincolour(c)
bbb)Other
22.Forequarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg,withalowdegree
ofossificationofthecartilages (more
especiallythoseofthevertebralapo­
physes),themeatofwhichisofalight
pinkcolourandthefatofwhich,of
extremelyfinestructure,iswhitetolight
yellowincolour(c)
bbb)Other57-722
46-17846-178
46-178

NoL244/24 OfficialJournaloftheEuropeanCommunities 6.9.74
(inu.a.flOOkg)
CCT
heading
NoDescriptionofgoodsAustria
Sweden
SwitzerlandOtherthird
countries
Netweight
02.01
(cont'd)33.Hindquarters :
aaa)Ofaweightofnotlessthan45kgbut
notmorethan68kg(notlessthan38kg
butnotmorethan61kginthecaseof
'Pistola'cuts),withalowdegreeof
ossificationofthecartilages (morees­
peciallythoseofthevertebralapophyses),
themeatofwhichisofalightpink
colourandthefatofwhich,ofextremely
finestructure,iswhitetolightyellowin
colour(c) 69-266
bbb)Other 69-266 69-266
cc)Othercutsofvealandbeef:
11.Unboned(bone-in) 86-583 86-583
22.Bonedorboneless 99-039 99-039
02.0Λ Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,
driedorsmoked:
C.Other:
1.Ofdomesticbovineanimals:
a)Meat:
1.Unboned (bone-in) 86-583 86-583
2.Bonedorboneless 99-039 99-039
(')Regulation (EEC)No521/70providesthattheleviesarenotappliedtoimportsintotheFrenchoverseasdepartmentsofproductsorigina­
tingintheAASMandOCT.
(a)Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthoritiesandtothespecialconditionsatpre­
sentapplicabletocowsimportedunderthebilateralagreementoncattleforthefoodprocessingindustrybetweentheEuropeanCom­
munitiesandAustria.
(b)WheretheseproductsareimportedundertheconditionssetoutinArticle11ofCouncilRegulation (EEC)No805/68of27June1968and
intheprovisionsadoptedforitsapplication,thelevyiseitherrefundedornotcollectedinaccordancewiththoseprovisions.
(c)Entryunderthissubheadingissubjecttotheproductionofthecertificatereferredtoinparagraph2(c)ofProtocolNo1annexItoActradeagreementbetweentheEECandtheSocialistFederalRepublicofYugoslavia .