31.10.75 OfficialJournaloftheEuropeanCommunities NoL280/25
REGULATION (EEC)No2817/75OFTHECOMMISSION
of30October1975
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(!)of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No740/75(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation(EEC)No829/75(3),aslast
amendedbyRegulation (EEC)No2605/75(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No829/75tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1November
1975.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30October1975.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(')OJNoL148,28.6.1968,p.13.
(2)OJNoL74,22.3.1975,p.1.
(3)OJNoL79,28.3.1975,p.31.
(4)OJNoL266,15.10.1975,p.8.

NoL280/26 OfficialJournaloftheEuropeanCommunities 31.10.75
ANNEX
TariffNomenclaturei
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kenetweightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6%>:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless 0110 18-23
b)Other 0120 16-23
II.Other:I
a)Inimmediatepackingsofanetcapacityof2litresorless
andofafatcontent,byweight:
1.Notexceeding4°/o 0130 16-23
2.Exceeding4%> 0140 19-88
b)Other,ofafatcontent,byweight:l
1.Notexceeding4°/» 0150 15-23
2.Exceeding4%> 0160 18-88
B.Other,ofafatcontent,byweight:I
I.Exceeding6°/obutnotexceeding21% 0200 39-96
II.Exceeding21%>butnotexceeding45% 0300 84-54
III.Exceeding45°/o 0400 130-65
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 13-80
II.Milkandcream,inpowderorgranules:l
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5°/o 0620 74-61
2.Exceeding1-5°/obutnotexceeding27% 0720 93-03
3.Exceeding27%>butnotexceeding29%> 0820 95-03
4.Exceeding29°/o 0920 108-02
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5% 1020 68-61
2.Exceeding1-5%>butnotexceeding27%> 1120 87-03
3.Exceeding27%butnotexceeding29% 1220 89-03
4.Exceeding29% 1320 102-02
III.Milkandcream,otherthaninpowderorgranules :
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof>0.5litre
orlessandofafatcontent,byweight,of11%>orless:
1.Ofafatcontent,byweight,of8-9%>orless 1420 10-66
2.Other 1520 14-39
b)Other,ofafatcontent,byweight:
1.Notexceeding45%> 1620 84-54
2.Exceeding45% 1720 130-65

31.10.75 OfficialJournaloftheEuropeanCommunities NoL280/27
TariffNomenclature
CodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No Descriptionofgoods
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfants(*),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight,exceeding10°/obutnotexceeding27°/o(2) 1820 30-00
2220
2320
2420
2520
2620
2720perkg0-6861(9)
perkg0-8703(9)
perkg1-0202(9)
perkg0-6861(10)
perkg0-8703(10)
perkg1-0202(10)b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5%(3)
bb)Exceeding1-5%butnotexceeding27%(3)
cc)Exceeding27°/o(3)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5°/o(s)
bb)Exceeding1-5%>butnotexceeding27%>(3)
cc)Exceeding27%(3)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5°/o
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o(s)
2.Exceeding45%>(s)
Butter:
A.Ofafatcontent,byweight,notexceeding85%>
B.Other
Cheeseandcurd:19-97 2810
2910
3010perkg0-8454(10)
perkg1-3065(10)
04.03
3110
3210153-71
187-53
04.04
A.Emmentaler ,Gruyére,Sbrinz,BergkåseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(5)perICOkg
netweightof:
1.196-06u.a.(a)ormorebutlessthan216-06u.a.(a)
2.216-06u.a.(a)ormore3318
341715-00
129-90(»)

NoL280/28 OfficialJournaloftheEuropeanCommunities 31.10.75
TariffNomenclature
Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCode
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of216-06u.a.(a)ormore
butlessthan244-06u.a.(a)per100kgnetweight 3518 15-00
bb)Of450gormoreandofafree-at-frontier value(5)
of244-06u.a.(a)ormoreper100kgnetweight 3616 129-90(")
2.Other,ofanetweightof75gormorebutnot
exceeding250g(6)andofafree-at-frontier value(5)
of264-06u.a.(a)ormoreper100kgnetweight 3716 129-90(")
IIOther 3800 129-90
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(2) 3900 106-38(12)
C.Blue-veinedcheese,notgratedorpowdered 4000 87-32
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56%>(2) 4120 30-00
II.Other,ofafatcontent,byweight:
a)Notexceeding36°/oandofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48°/o 4410 102-73
2.Exceeding48%> 4510 110-67
b)Exceeding36°/o 4610 190-67
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%>andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47% 4710 106-38

31.10.75 OfficialJournaloftheEuropeanCommunities NoL280/29
TariffNomenclature
Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No,
Descriptionofgoods jCode
04.04
(cont'd)b)Exceeding47%butnotexceeding72%>:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than193-10u.a.per100kgnetweight(2) 4831 15-00
bb)Other 4850 130-18
2.TilsitandButterkase,ofafatcontent,byweight,
referredtothedrymatter(2):
aa)Notexceeding48% 4922 106-30(13)
bb)Exceeding48% 5022 106-30(14)
3.Kashkaval (2) 5030 106-30(15)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(2) 5060 106-30(15)
5.Other 5120 106-30
c)Exceeding72%:I
1.Inimmediatepackingsofanetcapacitynotexceeding
500g 5210 79-73
2.Other 5250 186-30
II.Notspecified :
a)Gratedorpowdered 5310 106.38
b)Other5410 186-30
17.02 Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
.
II.Otherthanthatcontaining,inthedrystate,99%ormore
byweightofthepureproduct(16) 5500 16-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup 5600 16-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10%orlessby
weightofstarch:
1
2
3.Containing50%ormorebutlessthan75%byweight
ofmilkproducts 5700 53-46
4.Containing75%ormorebyweightofmilkproducts 5800 69-24

NoL280/30 OfficialJournaloftheEuropeanCommunities 31.10.75
TariffNomenclature
Levy
(inu.a./100kgnet
weightunlessotherwise
indicated)CCTheading
No DescriptionofgoodsCode
23.07
(cont'd)b)Containingmorethanl0°/obutnotmorethan30%>by
weightofstarch:
1
i
3.Containing50%ormorebyweightofmilkproducts5900 64-07
c)Containingmorethan30%>byweightofstarch:
1
2
3.Containing50%ormorebyweightofmilkproducts 6000 51-03III.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 69-24
Fornotes(1)to(R).seenotes{')to(*)ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
{')Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.:and
c)3-55u.;..
(")Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)3-55u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(,s)Thelevyislimitedto6%ofthevalueforcustomspurposes.
(,s)Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
H^helevyislimitedto68-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(!S)Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulation (EEC)No2730/75,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby9-99u.a.per100kgnet.
NB:ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).