28.2.76 OfficialJournaloftheEuropeanCommunities NoL53/23
COMMISSION REGULATION (EEC)No436/76
of26February1976
fixingtheimportleviesonproductsprocessedfromcerealsandrice
theseproductsandforcompoundfeedingstuffsmanu­
facturedfromcereals(6),aslastamendedbyRegula­
tion(EEC)No1997/75(7),providesthatthelevythus
determined,increasedbythefixedcomponent,is
validingeneralforonemonthbutisalteredwhere
thelevyapplicabletothebasicproductconcerned
differsbynotlessthan2-5unitsofaccountpermetric
tonfromtheaverageoftheleviescalculatedas
describedabove;
WhereasinaccordancewithArticle5ofRegulation
(EEC)No2744/75andArticle2ofRegulation(EEC)
No1579/74,thelevyoncertainprocessedproducts
mustbereducedbyanamountequaltotheproduc­
tionrefundgrantedinrespectofbasicproductsfor
processing ;whereasRegulation(EEC)No1921/75(8)
laiddowncertaintransitionalmeasuresinrespectof
starches;
Whereasthefixedcomponentofthelevyisspecified
inRegulation(EEC)No2744/75;THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2727/75of29October1975onthecommonorgani­
zationofthemarketincereals(*),asamendedby
Regulation(EEC)No3058/75(2),andinparticular
Article14(4)thereof,
HavingregardtoCouncilRegulationNo359/
67/EECof25July1967onthecommonorganiza­
tionofthemarketinrice(3),aslastamendedbyRegu­
lation(EEC)No668/75(4),andinparticularArticle
12(4)thereof,
HavingregardtotheopinionoftheMonetary
Committee ,
Whereastherulestobeappliedtocalculatingthevari­
ablecomponentoftheimportlevyonproducts
processedfromcerealsandricearelaiddownin
Article14(1)(A)ofRegulation (EEC)No2727/75and
Article12(1)(a)ofRegulationNo359/67/EEC;
whereasArticle2ofCouncilRegulation(EEC)No
2744/75of29October1975ontheimportand
exportsystemforproductsprocessedfromcerealsand
rice(5),providesthattheincidenceontheprimecosts
oftheseproductsoftheleviesapplicabletotheirbasic
productsshouldbecalculatedonthebasisofthe
averageoftheleviesapplicabletothesebasicproducts
forthefirsttwenty-fivedaysofthemonthpreceding
thatofimportation ;whereasthisaverage,adjustedon
thebasisofthethresholdpricevalidforthebasic
productsinquestionduringthemonthofimporta­
tion,iscalculatedonthebasisofthequantitiesof
basicproductsconsideredtohavebeenusedinthe
manufacture oftheprocessedproductorthe
competingproductwhichservesasareferencefor
processedproductsnotcontainingcereals;
WhereasCommissionRegulation(EEC)No1579/74
of24June1974ontheprocedureforcalculatingthe
importlevyonproductsprocessedfromcerealsand
fromriceandfortheadvancefixingofthislevyforWhereas,inorderthataccountmaybetakenofthe
interestsoftheAfrican,CaribbeanandPacificStates
orinthe'overseascountriesandterritories',thelevy
relatingtotheminrespectofcertainproducts
processedfromcerealsmustbereducedbythe
amountofthefixedcomponentand,inrespectof
someoftheseproducts,bypartofthevariablecompo­
nent,whereasthisreductionmustbemadeinaccor­
dancewithArticle12ofCouncilRegulation (EEC)
No1599/75of24June1975onthearrangements
applicabletoagriculturalproductsandcertaingoods
resultingfromtheprocessingofagriculturalproducts
originatingintheAfrican,CaribbeanandPacific
Statesorinthe'overseascountriesandterritories'(9),
asamendedbyRegulation(EEC)No3329/75(,0);
WhereasArticle4(2)ofRegulation(EEC)No2744/75
providesthatthelevytobechargedontheproducts
listedintheAnnextothatRegulationunder
subheading07.06Aislimited,witheffectfromthe
dateofentryintoforceoftheGenevaProtocol(1967)
annexedtotheGeneralAgreementonTariffsand
Trade,totheamountresultingfromapplicationofthe
rateofdutyboundwithinGATT;
(!)OJNoL281,1.11.1975,p.1.
(2)OJNoL306,26.11.1975,p.3.
(3)OJNo174,31.7.1967,p.1.(6)OJNoL168,25.6.1974,p.7.
(7)OJNoL202,1.8.1975,p.57.
(8)OJNoL195,26.7.1975,p.25.
(9)OJNoL166,28.6.1975,p.67. (4)OJNoL72,20.3.1975,p.18.
(5)OJNoL281,1.11.1975,p.65. (i°)OJNoL329,23.12.1975,p.6.

NoL53/24 OfficialJournaloftheEuropeanCommunities 28.2.76
HASADOPTEDTHISREGULATION :
Article1Whereas,ifthelevysystemistooperatenormally,
leviesshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintainedin
relationtoeachother,atanygivenmoment,
withinabandof2-25%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,in
relationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereas,inaccordancewithArticle18(1)ofRegula­
tion(EEC)No2727/75,thenomenclature provided
forinthisRegulationisincorporatedintheCommon
CustomsTariff,Theimportleviestobechargedontheproductslisted
inArticle1(d)ofRegulation(EEC)No2727/75and
inArticle1(1)(c)ofRegulationNo359/67/EECand
subjecttoRegulation (EEC)No2744/75arehereby
fixedasshownintheAnnextothisRegulation.
Article2
ThisRegulationshallenterintoforceon1March
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,26February1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission

28.2.76 OfficialJournaloftheEuropeanCommunities NoL53>15
ANNEX
headingLeviesinu.a./metricton
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
07.06A Manioc,arrowroot,salepandothersimilarrootsandtubers
withhighstarchcontent,excludingsweetpotatoes4-79O3-29(»)(«
11.01c Barleyflour(*) 52-93 47-93
11.01D Oatflour(*) 34-66 29-66
11.01E1 Maizeflour,ofafatcontentnotexceeding1·5%byweight(*) 70-02 65-02
11.01EII Maizeflour,ofafatcontentexceeding1·5e/obyweight(*) 39-34 36-84
11.01F Riceflour(') 32-65 30-15
11.01G Buckwheatflour(·) 11-68 6-68
11.01H Milletflour(') 18-53 16-03
11.011J Canaryseedflour(*) 2-50 0
11.01K Grainsorghumflour(*) 39-43 36-93
11.01L Cerealsflours,otherthanflourofwheat,mesiin,rye,barley,oats,
maize,rice,buckwheat,millet,canaryseedorgrainsorghum(*)2-50 0
11.02AII Ryegroatsandmeal(*) 101-82 96-82
11.02AIII Barleygroatsandmeal(*) 52-93 47-93
11.02AIV Oatgroatsandmeal(*) 34-66 29-66
11.02AVa)1Maizegroatsandmeal,ofafatcontentnotexceeding1-5°/oby
weight,forthebrewingindustry(*)70-02 65-02
11.02AVa)2Maizegroatsandmeal,ofafatcontentnotexceeding1-5°/oby
weight,otherthanforthebrewingindustry(*)70-02 65-02
11.02AVb)Maizegroatsandmeal,ofafatcontentexceeding1·5β/οby
weight(*)39-34 36-84
11.02AVI Ricegroatsandmeal(*) 32-65 30-15
11.02AVII Buckwheatgroatsandmeal(*) 11-68 6-68
«1.02AVIII Milletgroatsandmeal(·) 18-53 16-03

NoL53/26 OfficialJournalofrheEuropeanCommunities 28.2.76
Leviesinu.a./metricton
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
11.02AIX Grainsorghumgroatsandmeal(*) 39-43 36-93
11.02AX Cerealsgroatsandmeal,otherthangroatsandmealofwheat,
mesiin,rye,barley,oats,maize,rice,buckwheat ,milletorgrain
sorghum(*)2-50 0
11.02BIa)1Hulled(shelledorhusked)barley(*) 45-11 42-61
11.02BIa)2aa)Clippedoats 19-31 16-81
11.02BIa)2bb)Hulled(shelledorhusked)oatsotherthanclippedoats(*) 32-16 29-66
11.02BIa).3Hulled(shelledorhusked)buckwheat(*) 8-44 5-94
11.02BIa)4Hulled(shelledorhusked)millet(*) 27-65 25-15
11.02BIb)1Ilulledandslicedorkibbledbarley('Grütze'or'Grutten')(*) 45-11 42-61
11.02BIb)2Hulledandslicedorkibbledoats('Grütze'or'Grutten')(*) 32-16 29-66
11.02B!b)3Hulledandslicedorkibbledbuckwheat('Grütze'or'Grutten')(*) 8-44 5-94
11.02BIb)4 Ilulledandslicedorkibbledmillet('Grütze'or'Grutten')(*) 27-65 25-15
11.02BIIa)Hulled'(shelledorhusked)wheat,whetherornotslicedor
kibbled(*)46-68 44-18
11.02BIIb)Hulled(shelledorhusked)rye,whetherornotslicedor
kibbled(')74-04 71-54
11.02BIIc)Hulled(shelledorhusked)maize,whetherornotslicedor
kibbled(*)60-29 57-79
11.02BIId)Hulled(shelledorhusked)grainsorghum,whetherornotslicedor
kibbled(*)60-44 57-94
11.02Blie)Hulled(shelledorhusked)grains,whetherornotslicedor
kibbled,otherthanthoseofwheat,rye,maize,barley,oats,
buckwheat ,milletorgrainsorghum(')2-50 0
11.02CI Pearledwheat(*) 55-65 53-15
11.02CII Pearledrye(*) 88-56 86-06
11.02CIII Pearledbarley(*) 71-58 66-58
11.02CIV Pearledoats(*) 28-87 26-37
11.02CV Pearledmaize(f) 60-29 57-79
11.02CVI Pearledbuckwheat (*) 8-44 5-94
Î1.02CVII Pearledmillet(*) 27-65 25-15
11.02CVIII Pearledgrainsorghum(*) 60-44 57-94
11.02CIX Pearledgrains,otherthangrainsofwheat,rye.barley,oats,maize,
buckwheat,milletorgrainsorghum(*)2-50 0

28.2.76 OfficialJournaloftheEuropeanCommunities NoL53/27
Leviesinu.a./metricton
CCI No Nomenclature tnsimplifiedwordingThirdcoutitrie*
(otherthan
ACPand
OCT)ACPanu
OCT
11.02DI Wheatnototherwiseworkedthankibbled(*) 36-38 33-88
11.02DII Ryenototherwiseworkedthankibbled(*) 57-37 54-87
11.02DIII Barleynototherwiseworkedthankibbled(*) 29-66 27-16
11.02DIV Oatsnototherwiseworkedthankibbled(*) 19-31 16-81
11.02DV Maizenototherwiseworkedthankibbled(*) 39-34 36-84
11.02DVI Buckwheatnototherwiseworkedthankibbled(') 6-28 3-78
11.02DVII Milletnototherwiseworkedthankibbled(*) 18-53 16-03
11.02DVIII Grainsorghumnototherwiseworkedthankibbled(*) 39-43 36-93
11.02DIX Grainsnototherwiseworkedthankibbled,otherthangrainsof
wheat,rye,barley,oats,maize,buckwheat,milletorgrainsor­
ghum(*)2-50 0
11.02EIa)1Rolledbarley(a) 29-66 27-16
11.02E1a)2Rolledoats(*) 19-3116-81
11.02EIa)3Rolledbuckwheat (*) 6-283-78
11.02EIa)4Rolledmillet(*) 18-53 16-03
11.02EIb)1Flakedbarley(*) 58-26 53-26
11.02EIb)2Flakedoats(*) 37-96 32-96
11.02EIb)3Flakedbuckwheat (·) 11-68 6-68
11.02EIb)4Flakedmillet(*) 33-30 28-30
11.02Elia)Rolledorflakedwheat(*) 64-80 59-80
11.02EIIb)Rolledorflakedrye(') 101-82 96-82
11.02EIIc)Rolledorflakedmaize(*) 70-02 65-02
11.02EIId)Rolledorflakedgrainsorghum(■) 70-18 65-18
11.02EIIe)1Flakerice(f) 56-19 51-19
11.02EIIe)2Rolledorflakedgrainsotherthangrainsofwheat,rye,barley,
oats,maize,rice,buckwheat,milletorgrainsorghum,excluding
flakedrice(*)5-00 0
11.02FI Wheatpellets(*) 64-80 59-80
11.02FII Ryepellets(*) 101-82 96-82
11.02FIII Barleypellets(■) 52-93 47-93

NoL53/28 OfficialJournaloftheEuropeanCommunities 28.2.76
Leviesinu.a./metricton
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
11.02FIV Oatpellets(*) 34-66 29-66
11.02FV Maizepellets(*) 70-02 65-02
11.02FVI Ricepellets(*) 32-65 30-15
11.02FVII Buckwheatpellets(*) 11-68 6-68
11.02FVIII Milletpellets(l) 18-53 16-03
11.02FIX Grainsorghumpellets(*) 39-43 36-93
11.02FX Pelletsofcerealsotherthanwheat,rye,barley,oats,maize,rice,
buckwheat,milletorgrainsorghum(2)2-50 0
11.02GI Wheatgerm,whole,rolled,flakedorground 29-92 24-92
11.02GII Germofcerealsotherthanwheat,whole,rolledflakedorground 32-09 27-09
11.06A Denaturedflourandmealofsagoandofmanioc,arrowroot ,
salep'andotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches7-29 1-79(5
11.0651 Undenatured flourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches59-05 39-05(5
11.06BII Undenaturedflourandmealofsagoandofmanioc,arrowroot,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
otherthanforthemanufacture ofstarches75-15 55-15(5
11.07Ala) Unroastedmalt,obtainedfromwheat,intheformofflour 68-13 59-13
11.07Alb)Unroastedmalt,obtainedfromwheat,otherthanintheformof
flour53-18 44-18
11.07Alla)Unroastedmalt,otherthanthatobtainedfromwheat,intheform
offlour
I56-40(4)47-40
11.07Allb)I
Unroastedmalt,otherthanthatobtainedfromwheat,otherthanin
1theformofflour44-42 35-42
11.07B Roastedmalt
¡50-28(4)41-28
11.08AII
!Maizestarch 59-05 42-05
11.08All Ricestarch 50-03 24-53
11.08AIII Wheatstarch 54-22 37-22
11.08AIV Potatostarch 59-05 42-05
11.08AV Starchesotherthanmaize,rice,wheatorpotàtostarch 59-05 21-03(5
11.09A Driedwheatgluten 217-68 67-68

28.2.76 OfficialJournaloftheEuropeanCommunities NoL53/29
Leviesinu.a./metricton
CCTheadingNo Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPana
OCT
11.09B Wheatgluten,otherthandried 217-68 67-68
17.02BIIa)Glucoseotherthanglucosecontaining,inthedrystate,99%or
morebyweightofthepureproduct(8),intheformofwhite
crystallinepowder,whetherornotagglomerated134-85 54-85
17.02BIIb)Glucoseandglucosesyrupnotcontaining,inthedrystate,99%>
ormorebyweightofthepureproduct(s),otherthanglucosein
theformofwhitecrystallinepowder,whetherornotagglomerated97-05 42-05
17.05BI Flavouredorcolouredglucose,intheformofwhitecrystalline
powder,whetherornotagglomerated134-85 54-85
17.05BII Flavouredorcolouredglucosesyrup,otherthanintheformof
whitecrystallinepowder,whetherornotagglomerated97-05 42-05
23.02AIλ)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentnotexceeding
35%byweight9-59 9-59
23.02AIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35°/obutnotexceeding45%byweight,andhavingundergonea
denaturingprocess15-36 15-36
23.02AIb)2Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35%>butnotexceeding45%byweight,nothavingundergone
adenaturingprocess,orwithastarchcontentexceeding45°/o
byweight30-71 30-71
23.02AMa)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,ofwhichthestarch
contentdoesnotexceed28°/obyweight,andofwhichthepercen­
tagewhichpassesthroughasievewithanapertureof0-2mm
doesnotexceed10%byweightorofwhichthesievedproduct
hasanashcontent,calculatedonthedryproduct,of1-5°/o
ormorebyweight7-68 7-68
23.02AIIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,notfallingwithin
subheadingNo23.02AIIa)30-71 30-71
23.03AI Residuesfromthemanufactureofstarchfrommaize(excluding
concentratedsteepingliquors),ofaproteincontent,calculatedon
thedryproduct,exceeding40%>byweight202-24 52-24
(')Thislevyislimitedto6'I*ofthevalueforcustomspurposes.
(■)ForthepurposeofdistinguishingbetweenproductsfallingwithinheadingsNos11.01and11.02andthosefallingwithinsubheading23.02A,productsfallingwithinheadingsNos11.01and11.02shallbethosemeetingthefollowingspecifications :
—astarchcontent(determinedbythemodifiedEwerspolarimetricmethod),referredtodrymatter,exceeding45•/•byweight
—anashcontent,byweight,referredtodrymatter(afterdeductionofanyaddedminerals),notexceeding1-6'/oforrice,2-5•/•forwheat,
3•/•forbarley,4•/•forbuckwheat,5%foroatsand2•/•forothercereals.
Germofcereals,whole,rolled,flakedorground,fallsinallcaseswithinheadingNo11.02.
(■)PursuanttoRegulation (EEC)No2730/75theproductfallingwithinsubheadingNo17.02BIissubjecttothesamelevyasproductsfalling
withinsubheadingNo17.02BII.
(')InaccordancewithRegulation (EEC)No2755/75thislevyisreducedby0-45u.a./lOOkgforproductsoriginatinginTurkey.
(•)InaccordancewithRegulation (EEC)No1599/75thelevyshallnotbechargedonthefollowingproductsoriginatinginthecountriesandterritories :
—arrow-rootfallingwithinsub-headingex07.06A
—floursandmealofarrow-rootfallingwithinsub-headings ex11.06A,ex11.06BIandII
—arrow-rootstarchfallingwithinsub-headingex11.08AV.