27.1.81 OfficialJournaloftheEuropeanCommunities NoL23/9
COMMISSION REGULATION (EEC)No192/81
of26January1981
fixingthesluice-gatepricesandleviesforpigmeat
fixingsluice-gatepricesfortheperiod1Februaryto
30April1981;
Whereas,whentheleviesapplicablefrom1
November,1Februaryand1Mayarebeingfixed,
trendsinworldmarketpricesforfeedgrainshouldbe
takenintoaccountonlyifatthesametimeanew
sluice-gatepriceisbeingfixed;
Whereas,sinceanewsluice-gatepriceistobefixed,
trendsinworldmarketpricesforfeedgrainmustbe
takenintoaccountinfixingthelevies;
Whereas,inthecaseofproductsfallingwithinanyof
subheadings02.01BIIc)1to7,15.01AI,16.01Aor
16.02AIIoftheCommonCustomsTariff,inrespect
ofwhichtherateofdutyhasbeenboundwithin
GATT,theleviesshouldbelimitedtotheamounts
resultingfromthatbinding;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeopinionoftheManage­
mentCommitteeforPigmeat,THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation(EEC)No
2759/75of29October1975onthecommonorganiza­
tionofthemarketinpigmeat(!),aslastamendedby
theActofAccessionofGreece(2),andinparticular
Articles8and12(1)thereof,
Whereassluice-gatepricesforpigcarcasesandforthe
otherproductsspecifiedinArticle1ofCouncilRegu­
lation(EEC)No2766/75of29October1975esta­
blishingthelistofproductsforwhichsluice-gate
pricesaretobefixedandlayingdowntherulesfor
fixingthesluice-gatepricesforpigcarcases(3),aslast
amendedbyRegulation (EEC)No772/79(4),and
leviesfortheproductsspecifiedinArticle1(1)of
Regulation (EEC)No2759/75,mustbefixedin
advanceforeachquarterinaccordancewiththe
methodsofcalculationlaiddowninCommission
Regulation (EEC)No2676/80of16October1980
fixingtheleviesandsluice-gatepricesonpigmeat(5);
Whereas,sincesluice-gatepricesandleviesfor
pigmeatwerelastfixedbyRegulation (EEC)No
2676/80fortheperiod1November1980to31
January1981,theymustbefixedanewfortheperiod
1Februaryto30April1981;whereassuchpricesand
leviesshouldinprinciplebefixedbyreferencetofeed
grainpricesfortheperiod1Augustto31December
1980;
Whereas,whenthesluice-gatepriceapplicablefrom1
November,1Februaryand1Mayisbeingfixed,
trendsinworldmarketpricesforfeedgrainaretobe
takenintoaccountonlyifthevalueofthequantityof
feedgrainrequiredvariesbyatleastaspecified
minimuminrelationtothatusedincalculatingthe
sluice-gatepricefortheprecedingquarter;whereas
thisminimumwasfixedbyRegulation (EEC)No
2766/75at3%;
Whereasthevalueofthequantityoffeedgrainvaries
bymorethan3%fromthatusedforthepreceding
quarter;whereastrendsinworldmarketpricesfor
feedgrainmustthereforebetakenintoaccountwhenHASADOPTEDTHISREGULATION :
Article1
1.Fortheperiod1Februaryto30April1981,the
sluice-gatepricesprovidedforinArticle12ofRegula­
tion(EEC)No2759/75fortheproductsspecifiedin
Article1ofRegulation(EEC)No2766/75andthe
leviesprovidedforinArticle8ofRegulation(EEC)
No2759/75fortheproductsspecifiedinArticle1(1)
ofthatRegulationshallbeasshownintheAnnex
hereto.
2.Providedthat,inthecaseofproductsfalling
withinanyofsubheadings02.01BIIc)1to7,15.01
AI,16.01Aor16.02AIIoftheCommonCustoms
Tariff,inrespectofwhichtherateofdutyhasbeen
boundwithinGATT,thelevyshallnotexceedthe
amountresultingfromthatbinding.
(i)OJNoL282,1.11.1975,p.1. Article2
(2)OJNoL291,19.11.1979,p.17.
P)OJNoL282,1.11.1975,p.25.
(*)OJNoL99,21.4.1979,p.1. ThisRegulationshallenterintoforceon1February
1981. P)OJNoL274,18.10.1979,p.16.

NoL23/10 OfficialJournaloftheEuropeanCommunities 27.1.81
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,26January1981.
FortheCommission
PoulDALSAGER
MemberoftheCommission

27.1.81 OfficialJournaloftheEuropeanCommunities NoL23/11
ANNEX
totheCommissionRegulationof26January1981fixingthesluice-gatepricesandlevieson
pigmeat
CCT
heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgL-onventional
rateofduty
boundwithin
GATT(%}
01.03Liveswine:
A.Domesticspecies:
II.Other:
a)Sowshavingfarrowedatleastonce,ofaweightofnot
lessthan160kg83-85
98-6020-97
24-66 b)Other
02.01MeatandedibleoffalsoftheanimalsfallingwithinheadingNo
01.01,01.02,01.03or01.04,fresh,chilledorfrozen:
A.Meat:
III.Ofswine:
a)Ofdomesticswine:
1.Carcasesorhalf-carcases ,withorwithoutheads,feet
orflare.fat 128-22 32-07
2.Hamsandcutsofhams,unboned(bone-in) 185-92 46-50—
3.Shoulders(fores)andcutsofshoulders,unboned(bone­
in) 143-60 35-91
4.Loinsandcutsofloins,unboned(bone-in) 207-71 51-95—
5.Bellies(streaky)andcutsofbellies I111-55 27-90—
6.Other: ;
aa)Bonedorbonelessandfrozen 207-71 51-95—
bb)Other— 51-95
R.Offals: i
11.Other:
c)Ofdomesticswine:
1.Headsandcutsofheads;necks— 10-26 4
2.Feet;tails— 2-89 4
3.Kidneys— 33-67 4
4.Livers— 38-80 /
5.Hearts;tongues;lungs— 19-24 4
6.Livers,hearts,tonguesandlungsattachedtothe
tracheaandgullet— 28-22 4
7.Other 28-22 4
Pigfatfreeofleanmeatandpoultryfat(notrenderedorsolvent­
cxrracted),fresh,chilled,frozen,salted,inbrine,driedorsmoked.-
:A.Back-fat :
I.Fresh,chilled,frozen,saltedorinbrine 51-29 12-83—
II.Driedorsmoked — 14-11 -
R.Pigfat,otherthanthatfallingwithinsubheadingA— 7-70 "02.05

NoL23/12 OfficialJournaloftheEuropeanCommunities 27.1.81
CCT
heading
No
32.06Description 'Sluice-gate
price
ECU/100kgAmountof
levies
ECU/100kgConventional
rateofduty
boundwithin
GATT(%ï
Meatandediblemeatoffals(exceptpoultryliver),salted,inbrine,i
Idriedorsmoked:I
I
B.Meatandediblemeatoffalsofdomesticswine:i
I
I.Meat:i
1
a)Saltedorinbrine:
! 'I
I
1 ,
j 1.Carcasesorhalf-carcases ,withorwithoutheads,feet1
I
orflarefat 128-22 32-07—
2.Baccnsides,spencers,3/4sidesandmiddles:
aa)Baconsides 164-12 41-05—
bb)Spencers 41-05—
cc)3/4sidesandmiddles 44-89—
3.Hamsandcutsofhams,unboned(bone-in) 185-92 46-50—
4.Shoulders (fores)andcutsofshoulders,unboned
(bone-in)
I143-60 35-91—
5.Loinsandcutsofloins,unboned(bone-in) 207-71 51-95—
6.Bellies(streaky)andcutsofbellies 111-55 27-90 —
7.Other — 51-95 —
b)Driedorsmoked:
j1.Carcasesorhalf-carcases,withorwithoutheads,feet
jorflarefat — 44-89—
2.Baconsides,spencers,3/4sidesandmiddles:
aa)Baconsides —44-89—
bb)Spencers —44-89—
cc)3/4sidesandmiddles — 48-10
3.Hamsandcutsofhams,unboned(bone-in):
aa)Slightlydriedorslightlysmoked—54-51—
bb)Other—90-43
4.Shoulders(fores)andcutsofshoulders,unboned(bone­
in)·411/.
aa)Slightlydriedorslightlysmoked 40-08 _
bb)Other— 71-19 —
5.Loinsandcutsofloins,unboned(bone-in):
aa)Slightlydriedorslightlysmoked—60-93
bb)Other—89-47—
6.Bellies(streaky)andcutsofbellies:
aa)Slightlydriedorslightlysmoked—32-07—
bb)Other—46-50 —
7.Other:
aa)Slightlydriedorslightlysmoked—60-93
hb)Other—90-43—
11.Ediblemeatoffals:
a)Headsandcutsofheads;necks _10-26__
b)Feet;tails —2-89—
c)Kidneys — 33-67 —
d)Livers — 38-80 —
e)Hearts;tongues;lungs — 19-24
f)Livers,hearts,tonguesandlungsattachedtothetrachea
andgullet * 28-22 __
K)Other 28-22

27.1.81 OfficialJournaloftheEuropeanCommunities NoL23/13
CCT
Heading
NoDescriptionSluice-gate
price
ECU/100kgAmountof
levies
IECU/100kgConventional
rateofdutyboundwithin
GATT(%)
15.01Lard,otherpigfatandpoultryfat,renderedorsolventextracted:
A.Lardandotherpigfat:I
I.Forindustrialusesotherthanthemanufacture offoodstuffs
forhumanconsumption (a) 10-26 3
H.Other 41-03 10-26—
16.01Sausagesandthelike,ofmeat,meatoffaloranimalblood:
A.Liversausages — 61-39 24
B.Other(b):
I.Sausages,dryorforspreading,uncooked— 102-16—
11.Other — 68-61
—
16.02Otherpreparedorpreservedmeatormeatoffal:
A.Liver:
II.Other— 67-69 25
B.Other:
Hi.Other:
.a)Containingmeatoroffalofdomesticswine:
1.Containingbovinemeat,uncooked— 144-67—
2.Other,containing,byweight:
aa)80%ormoreofmeatoroffal,ofanykind,in­
cludingfatsofanykindororigin:
11.Hams,filletsandloins;piecesthereof — 106-76—
22.Shouldersandpiecesthereof — 88-14 —
33.Other — 59-89 —
bb)40%ormorebutlessthan80%ofmeator
offals,ofanykind,includingfatsofanykindor
origin 51-41
cc)Lessthan40%ofmeatoroffal,ofanykind,
includingfatsofanykindororigin — 37-78 —
(a)Entryunderthissubheadingissubjecttoconditionstobedeterminedbythecompetentauthorities.
(b)Thelevyonsausagesimportedincontainerswhichalsocontainpreservingliquidshallbechargedonthenetweight,
i.e.minustheweightoftheliquid.