30.11.76 OfficialJournaloftheEuropeanCommunities NoL331/29
COMMISSION REGULATION (EEC)No2891/76
of29November 1976
fixingtheimportleviesonproductsprocessedfromcerealsandrice
theseproductsandforcompoundfeedingstuffsmanu­
facturedfromcereals(6),aslastamendedbyRegula­
tion(EEC)No1997/75(7),providesthatthelevythus
determined ,increasedbythefixedcomponent ,is
validingeneralforonemonthbutisalteredwhere
thelevyapplicabletothebasicproductconcerned
differsbynotlessthan25unitsofaccountpermetric
tonfromtheaverageoftheleviescalculatedas
describedabove;
WhereasinaccordancewithArticle5ofRegulation
(EEC)No2744/75andArticle2ofRegulation (EEC)
No1579/74,thelevyoncertainprocessedproducts
mustbereducedbyanamountequaltotheproduc­
tionrefundgrantedinrespectofbasicproductsfor
processing ;whereasRegulation (EEC)No1921/75(8),
asamendedbyRegulation (EEC)No2415/75(9),laid
downcertaintransitionalmeasuresinrespectof
starches;
Whereasthefixedcomponentofthelevyisspecified
inRegulation (EEC)No2744/75;THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
2727/75of29October1975onthecommonorgani­
zationofthemarketincereals('),aslastamendedby
Regulation (EEC)No1143/76(2),andinparticular
Article14(4)thereof,
HavingregardtoCouncilRegulation (EEC)No
1418/76of21June1976onthecommonorganiza­
tionofthemarketinrice(J),andinparticularArticle
12(4)thereof,
HavingregardtotheopinionoftheMonetary
Committee ,
Whereastherulestobeappliedtocalculatingthevari­
ablecomponentoftheimportlevyonproducts
processedfromcerealsandricearelaiddownin
Article14(1)(A)ofRegulation (EEC)No2727/75and
Article12(1)(a)ofRegulation (EEC)No1418/76;
whereasArticle2ofCouncilRegulation (EEC)No
2744/75of29October1975ontheimportand
exportsystemforproductsprocessedfromcerealsand
rice(4),asamendedbyRegulation (EEC)No
832/76(5),providesthattheincidenceontheprime
costsoftheseproductsoftheleviesapplicabletotheir
basicproductsshouldbecalculatedonthebasisofthe
averageoftheleviesapplicabletothesebasicproducts
forthefirsttwenty-fivedaysofthemonthpreceding
thatofimportation ;whereasthisaverage,adjustedon
thebasisofthethresholdpricevalidforthebasic
productsinquestionduringthemonthofimporta­
tion,iscalculatedonthebasisofthequantitiesof
basicproductsconsideredtohavebeenusedinthe
manufacture oftheprocessedproductorthe
competingproductwhichservesasareferencefor
processedproductsnotcontainingcereals;
WhereasCommissionRegulation (EEC)No1579/74
of24June1974ontheprocedureforcalculatingthe
importlevyonproductsprocessedfromcerealsand
fromriceandfortheadvancefixingofthislevyforWhereas,inorderthataccountmaybetakenofthe
interestsoftheAfrican,CaribbeanandPacificStates
orinthe'overseascountriesandterritories',thelevy
relatingtotheminrespectofcertainproducts
processedfromcerealsmustbereducedbythe
amountofthefixedcomponentand,inrespectof
someoftheseproducts,bypartofthevariablecompo­
nent;whereasthisreductionmustbemadeinaccor­
dancewithArticle12ofCouncilRegulation (EEC)
No706/76of30March1976onthearrangements
applicabletoagriculturalproductsandcertaingoods
resultingfromtheprocessingofagriculturalproducts
originatingintheAfrican,CaribbeanandPacific
Statesorinthe'overseascountriesandterritories'(10);
WhereasArticle4(2)ofRegulation(EEC)No2744/75
providesthatthelevytobechargedontheproducts
listedintheAnnextothatRegulationunder
subheading07.06Aislimited,witheffectfromthe
dateofentryintoforceoftheGenevaProtocol(1967)
annexedtotheGeneralAgreementonTariffsand
Trade,totheamountresultingfromapplicationofthe
rateofdutyboundwithinGATT;
(>)OJNoL281,1.11.1975,p.1.
(2)OJNoL130,19.5.1976,p.1.
(3)OJNoL166,25.6.1976,p.1.
(4)OJNoL281,1.11.1975,p.6.5.
(5)OJNoL100,14.4.1976,p.1.(6)OJNoL168,25.6.1974,p.7.
(7)OJNoL202,1.8.197.5,p..57.
(8)OJNoL19.5,26.7.1975,p.2.5.
OOJNoL247,23.9.197.5,p.22.
(I0)OJNoL85,31.3.1976,p.2.

NoL331/30 OfficialJournaloftheEuropeanCommunities 30.11.76
HASADOPTED THISREGULATION :
Article1Whereas,ifthelevysystemistooperatenormally,
leviesshouldbecalculatedonthefollowingbasis:
—inthecaseofcurrencieswhicharemaintained in
relationtoeachother,atanygivenmoment,
withinabandof2-25%,arateofexchangebased
ontheireffectiveparity;
—forothercurrenciesanexchangeratebasedonthe
arithmeticmeanofthespotmarketratesofeach
ofthesecurrenciesrecordedforagivenperiod,in
relationtotheCommunitycurrenciesreferredto
intheprevioussubparagraph ;
Whereas,inaccordancewithArticle18(1)ofRegula­
tion(EEC)No2727/75,thenomenclature provided
forinthisRegulationisincorporatedintheCommon
CustomsTariff,Theimportleviestobechargedontheproductslisted
inArticle1(d)ofRegulation (EEC)No2727/75and
inArticle1(1)(c)ofRegulation(EEC)No1418/76
andsubjecttoRegulation (EEC)No2744/75are
herebyfixedasshownintheAnnextothisRegula­
tion.
Article2
ThisRegulationshallenterintoforceon1December
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,29November1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission

30.11.76 OfficialJournaloftheEuropeanCommunities NoL331/31
ANNEX
Leviesinu.a./metricton
CCTheadingNo Nomenclature inlimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
07.06A Manioc,arrowroot,salepandothersimilarrootsandtubers
withhighstarchcontent,excludingsweetpotatoes7-86(*)636(1)(5))
11.01C Barleyflour(') 83-62 78-62
11.01D Oatflour(·) 82-40 77-40
11.01EI Maizeflour,ofafatcontentnotexceeding1·5*/obyweight(*) 110-07 105-07
11.01EII Maizeflour,ofafatcontentexceeding1-5·/·byweight(·) 62-04 59-54
11.01F Riceflour(') 65-21 62-71
11.01G Cerealsflours,otherthanflourofwheat,mesiin,rye,barley,oats,
maizeorrice(2)62-28 59-78
11.02All Ryegroatsandmeal(') 110-59 105-5y
11.02AIII Barleygroatsandmeal(*) 83-62 78-62
11.02AIV Oatgroatsandmeal(*) 82-40 77-40
11.02AVa)1Maizegroatsandmeal,ofafatcontentnotexceeding1·5·/βby
weight,forthebrewingindustry(*)110-07 105-07
11.02AVa)2Maizegroatsandmeal,ofafatcontentnotexceeding1*5®/oby
weight,otherthanforthebrewingindustry(*)110-07 105-07
11.02AVb)Maizegroatsandmeal,ofafatcontentexceeding1-5·/·by
weight(f)62-04 59-54
11.02AVI Ricegroatsandmeal(*) 65-21 62-71
11.02AVII Cerealsgroatsandmeal,otherthangroatsandmealofwheat,
mesiin,rye,barley,oats,maizeorrice(2)62-28 59-78
11.02BIa)1Hulled(shelledorhusked)barley(*) 72-39 69-89
11.02BIa)2aa)Clippedoats 46-36 43-86
11.02BIa)2bb)Hulled(shelledorhusked)oatsotherthanclippedoats(') 79-90 77-40
11.02BIb)1Hulledandslicedorkibbledbarley('Grütze'or'Grutten')(·) 72-39 69-89
11.02BIb)2Hulledandslicedorkibbledoats('Grütze'or'Grutten')(·) 79-90 77-40

NoL331/32 OfficialJournalofrheEuropeanCommunities 30.11.76
Leviesinu.a./metricton
CCTheadingNo Nomenclature insimplifiedwordingThirdcountrie·
(otherthan
ACPand
OCT)ACPand
OCT
11.02BIIa)Hulled(shelledorhusked)wheat,whether
kibbled(*)ornotslicedor105-04 102-54
11.02BIIb)Hulled(shelledorhusked)rye,whether
kibbled(*)ornotslicedor80-52 78-02
11.02BIIc)Hulled(shelledorhusked)maize,whether
kibbled(*)ornotslicedor95-89 93-39
11.02BIid)Hulled(shelledorhusked)grains,whether
kibbled,otherthanthoseofwheat,rye,maize,ornotsliced
barleyoroats(*]or96-28 93-78
11.02CI Pearledwheat(') 125-86 123-36
11.02CII Pearledrye(*) 96-36 93-86
11.02CIII Pearledbarley(*) 114-20 109-20
11.02CIV Pearledoats(') 71-30 68-80
11.02CV Pearledmaize(·) 95-89 93-39
11.02CVI Pearledgrains,otherthangrainsofwheat,rye,
maize(2)barley,oatsor96-28 93-78
11.02DI Wheatnototherwiseworkedthankibbled(') 81-14 78-64
11.02DII Ryenototherwiseworkedthankibbled(') 62-33 59-83
11.02DIII Barleynototherwiseworkedthankibbled(*) 47-05 44-55
11.02DIV Oatsnototherwiseworkedthankibbled(*) 46-36 43-86
11.02DV Maizenototherwiseworkedthankibbled(■) 62-04 59-54
11.02DVI Grainsnototherwiseworkedthankibbled,otherthan
wheat,rye,barley,oatsormaize(*)grainsof62-28 59-78
11.02EIa)1Rolledbarley(') 47-05 44-55
11.02EIa)2Rolledoats(*) 46-36 43-86
11.02EIb)1Flakedbarley(·) 92-36 87-36
11.02EIb)2Flakedoats(■) 91-00 86-00
11.02EIIa) Rolledorflakedwheat(■) 143-78 138-78
11.02EIIb)Rolledorflakedrye(·) 110-59 105-59
11.02EIIc) Rolledorflakedmaize(■) 110-07 105-07
11.02EIId)1Flakedrice(*) 111-49 106-49

NoL331/33 30.11.76 OfficialJournaloftheEuropeanCommunities
Leviesinu.a./metricton
CCTheadingHe Nomenclature intimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPand
OCT
11.02EIId)2Rolledorflakedgrainsotherthangrainsofwheat,rye,barley,
oats,maizeorrice,excludingflakedrice(2)110-50 105-50
11.02PI Wheatpellets(■) 143-78 138*78
11.02PII Ryepellets(■) 110-59 105-59
11.02PIII Barleypellets(*) 83-62 78-62
11.02FIV Oatpellets(')82-40 77-40
11.02FV Maizepellets(*) 110-07 105-07
11.02FVI Ricepellets(*)65-21 62-71
11.02FVII Pelletsofcerealsotherthanwheat,rye,barley,oats,maizeorrice(2)62-28 59-78
11.02GI Wheatgerm,whole,rolled,flakedorground62-83 57-83
11.02GII Germofcerealsotherthanwheat,whole,rolledflakedorground 48-78 43-78
11.06A Denaturedflourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches10-36 4-86(5)
11.0651 Undenaturedflourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
forthemanufacture ofstarches88-44 68-44(5)
11.06BII Undenaturedflourandmealofsagoandofmanioc,arrowroot ,
salepandotherrootsandtubersfallingwithinheadingNo07.06,
otherthanforthemanufacture ofstarches110-98 90-98(5)
11.07Ala) Unroastedmalt,obtainedfromwheat,intheformofflour 146-24 137-24
11.07Alb) Unroastedmalt,obtainedfromwheat,otherthanintheformof
flour111-54 102-54
11.07Alla)Unroastedmalt,otherthanthatobtainedfromwheat,intheform
offlour86-75(4)77-75
11.07Allb)Unroastedmalt,otherthanthatobtainedfromwheat,otherthanin
theformofflour67-09 58-09
11.07B Roastedmalt 76-70(4)67-70
11.08AI Maizestarch 88-44 71-44
11.08AII
IRicestarch 89-28 63-78
11.08AIII Wheatstarch 142-62 125-62
11.08AIV
IPotatostarch 88-44 71-44

No331/34 OfficialJournaloftheEuropeanCommunities 30.11.76
!Leviesinu.a./metrictoa
CCTheadingNoi
Nomenclature insimplifiedwordingThirdcountries
(otherthan
ACPand
OCT)ACPana
OCT
11.08AV Starchcsotherthanmaize,rice,wheatorpotatostarch 88-44 35-72(5)
11.09 Wheatgluten,whetherornotdried 378-40 228-40
17.02B11a)Glucoseotherthanglucosecontaining,inthedrystate,99®/oor
morebyweightofthepureproduct(s),intheformofwhite
crystallinepowder,whetherornotagglomerated173-18 93-18
17.02BIIb)Glucoseandglucosesyrupnotcontaining,inthedrystate,99%
ormorebyweightofthepureproduct(s),otherthanglucosein
theformofwhitecrystallinepowder,whetherornotagglomerated126-44 71-44
17.05B1 Flavouredorcolouredglucose,intheformofwhitecrystalline
powder,whetherornotagglomerated173-18 93-18
17.0JBII Flavouredorcolouredglucosesyrup,otherthanintheformof
whitecrystallinepowder,whetherornotagglomerated126-44 71-44
23.02AIa;Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentnotexceeding
35%»byweight17-92 17-92
23.02AIb) Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofmaizeorrice,withastarchcontentexceeding
35%byweight57-33 57-33
23.02AIIa)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,ofwhichthestarch
contentdoesnotexceed28e/obyweight,andofwhichthepercen­
tagewhichpassesthroughasievewithanapertureof0-2mm
doesnotexceed10%>byweightorofwhichthesievedproduct
hasanashcontent,calculatedonthedryproduct,of1*5%
ormorebyweight14-33 14-33
23.02AIIb)Brans,sharpsandotherresiduesderivedfromthesifting,milling
orworkingofcerealsotherthanmaizeorrice,notfallingwithin
subheading23.02AIIa)57-33 57-33
23.03AI Residuesfromthemanufacture ofstarchfrommaize(excluding
concentratedsteepingliquors),ofaproteincontent,calculatedon
thedryproduct,exceeding40%byweight238-74 88-74
(')Thislevyislimitedto6•/•ofthevalueforcustomspurposes.
(')Forthepurposeofdistinguishing betweenproductsfallingwithinheadingsNos11.01and11.02andthosefallingwithinsubheading23.02A.
productsfallingwithinheadingsNos11.01and11.02shallbethosemeetingthefollowingspecifications :
—astarchcontent(determinedbythemodifiedEwerspolarimetricmethod),referredtodrymatter,exceeding45'/*byweight
—anashcontent,byweight,referredtodrymatter(afterdeductionofanyaddedminerals),notexceeding1-6•/•forrice,2-5•/•forwheat,
3•/•forbarley,4•/•forbuckwheat ,5%foroatsand2•/«forothercereals.
Germofcereals,whole,rolled,flakedorground,fallsinallcaseswithinheadingNo11.02.
(•)PursuanttoRegulation (EEC)No2730/75theproductfallingwithinsubheadingNo17.02BIissubjecttothesamelevyasproduct*fallingwithinsubheadingNo17.02BII.
(4)InaccordancewithRegulation (EEC)No2755/75thislevyisreducedby0-45u.a./lOOkgforproductsoriginatinginTurkey.
(•)InaccordancewithRegulation (EEC)No706/76thelevyshallnotbechargedonthefollowingproductsoriginatinginthecountries
andterritories :
—arrow-rootfallingwithinsub-headingex07.06A
—floursandmealofarrow-rootfallingwithinsub-headings ex11.06A,ex11.06BIandII
—arrow-rootstarchfallingwithinsub-headingex11.08AV.