NoL56/10 OfficialJournaloftheEuropeanCommunities 3.3.75
REGULATION (EEC)No531/75OFTHECOMMISSION
of28February1975
fixingtheaccessioncompensatory amountsapplicabletomilkandmilkproductsfrom
thebeginningofthe1975/76milkyear
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreaty(*)concerningthe
accessionofnewMemberStatestotheEuropean
EconomicCommunityandtotheEuropeanAtomic
EnergyCommunity,signedatBrussels,on
22January1972;
HavingregardtoCouncilRegulation (EEC)No
233/73(2)of31January1975layingdowngeneral
rulesforthesystemofcompensatory amountsfor
milkandmilkproducts,andinparticularArticles2
(3)and6thereof;
Whereas,insofarasunderArticle52oftheAct
ofAccession(3)thepricesofbuttervalidforthe
period3Marchto15September1975inthenew
MemberStateshavebeenfixedatlevelsdiffering
fromthecommoninterventionprice,thesedifficulties
mustbeoffsetinaccordancewithArticle55(2)of
theActbytheapplicationofcompensatory amounts;
Whereas,infixingthecompensatory amounts
applicabletootherdairyproductswitheffectfrom
thethirdalignment,accountistobetaken,in
accordancewiththesecondsubparagraph ofArticle
86(1)oftheAct,oftheamountsapplicablebefore
thisthirdalignmentandoftherulesforthealignment
ofpriceslaiddowninArticle52oftheAct;whereas,
however,forproductsfallingwithinCCTheading
No04.01forwhichthecompensatoryamountappli­
cableuntilthethirdalignmenthasbeenfixedin
accordancewithArticle87(1),firstsubparagraph ,
thiscompensatory amountmustbereducedinaccordancewiththesecondsubparagraph ofthat
paragraph;
Whereasforthepurposesofapplicationofthenew
compensatory amounts,thegeneralrulesestablished
byRegulation (EEC)No233/73andthedetailed
rulesofapplicationprovidedforbyCommission
Regulation (EEC)No480/73(4)of31January1973
ondetailedrulesfortheapplicationofcompensatory
amountsformilkandmilkproducts,aslastamended
byRegulation (EEC)No2889/73(5),willcontinue
toapply;
WhereasthemeasuresprovidedforinthisRegulation
areinaccordancewiththeOpinionoftheManage­
mentCommitteeforMilkandMilkProducts,
HASADOPTEDTHISREGULATION :
Article1
Thecompensatory amountsapplicableduringthe
period3Marchto15September1975totheproducts
specifiedinArticle1ofRegulation (EEC)No804/68
inrespectoftradebetweenontheonesidethe
originalCommunityandDenmarkandontheother
side,theothernewMemberStates,inrespectoftrade
betweenthosenewMemberStatesandinrespect
oftradebetweenthelatterandthirdcountriesshall
beasshownintheAnnexhereto.
Article2
ThisRegulationshallenterintoforceon
3March1975.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,28February1975.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(1)OJNoL73,27.3.1972,p.5.
(2)OJNoL28,1.2.1973,p.37.
(3)OJNoL73,27.3.1972,p.14.(4)OJNoL53,26.2.1973,p.74.
(5)OJNoL297,25.10.1973,p.19.

3.3.75 OfficialJournaloftheEuropeanCommunities NoL56/11
ANNEX
ACCESSION COMPENSATORY AMOUNTSI Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
Ireland UnitedKingdomUnitedKingdomThird
countriesThird
countries
04.01Milkandcream,fresh,notconcentra­
tedorsweetened :
A.Ofafatcontent,byweight,not
exceeding6%:
I.Yoghourt,kephir,curdled
milk,whey,buttermilkand
otherfermentedoracidified
milk:
—Whey
—Other,ofafatcontent,by
weight:— — — — —
—Notexceeding1% — — — — —
—Exceeding1% 0.47 2.73 2.26 0.47 273
II.Other:Tobeappliedby:
'OriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandThird
countriesOriginal
Community
andDenmarkThird
countriesThird
countries
a)Inimmediatepackingsof
anetcapacityoftwolitres
orless 0.47 0.47 0-80 1-27 0.80
Compensatory amounts(inu.a./100kgweightunlessotherwiseindicated)
Tobeappliedby:
OriginalCommunity
andDenmarkIreland UnitedKingdom
Intradewith:
IrelandUnitedKingdomUnitedKingdomThird
countriesThird
countries
b)Other,ofafatcontent,
byweight:
—Notexceeding1%— — — — —
—Exceeding1%butnot
exceeding2% 0.19 1.11 0.92 0.19 1.11

NoL56/12 OfficialJournaloftheEuropeanCommunities 3.3.75\I Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunity and
DenmarkIrelandUnited
Kingdom
Intradewith:
IrelandUnitedKingdomUnitedKingdomThird
countriesThird
countries
04.01
(cont'd)—Exceeding2%butnot
exceeding3% 0.32 1-84 1.52 0.32 1-84
—Exceeding3%butnot
exceeding4% 0.47 2-73 2.26 0.47 2-73
—Exceeding4%butnot
exceeding5% 0.58 3-32 2-74 0.58 3-32
—Exceeding5% 0.70 4-05 3-35 0.70 4.05
B.Other,ofafatcontent,byweight,
exceeding6%:
—Inimmediatepackingsofanet
capacityoftwolitresorless0.1279(9)0-5108(9)0-3829(9)0-1279(9)0.5108(9)
—Other 0.1279(9)0.7371(9)0.6092(9)0-1279(9)0.7371(9)
04.02Milkandcream,preserved,concen­
tratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey
II.Milkandcream,inpowderor
granules,ofafatcontent,by
weight:
—Notexceeding1.5%— — — — —
—Exceeding1.5%butnot
exceeding25% 0.1279(9)0.7371(9)0.6092(9)0.1279(9)0.7371(9)
—Exceeding25%butnot
exceeding27% 3.33 19.16 15.83 3.33 1916
—Exceeding27% 0.1279(9)0-7371(9)0.6092(9)0-1279(9)0.7371(9)
III.Milkandcream,otherthan
inpowderorgranules,ofa
fatcontent,byweight:
—Notexceeding7%0.1279(9)0.7371(9)0.6092(9)0-1279(9)0-7371(9)
—Exceeding7%butnot
exceeding8%0.96 5.53 4-57 0.96 5.53
—Exceeding8% 0.1279(9)0.7371(9)0-6092(9)0-1279(9)0-7371(9)
B.Containingaddedsugar:
I.Milkandcream,inpowder
orgranules:

3.3.75 OfficialJournaloftheEuropeanCommunities NoL56/13\ Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
Ireland UnitedKingdomUnitedKingdomThird
countriesThird
countries
04.02
(cont'd)a)Specialmilkforinfants(*),
inhermeticallysealedcans
ofanetcapacityof500g
orlessandofafat
content,byweight(2):
1.Exceeding10%but
notexceeding11%— — — 1.34.7-74
2.Exceeding14.5%but
notexceeding15.5%— — — 1.92 1106
3.Exceeding17%but
notexceeding18%— — — 2-24 12.90
4.Exceeding23%but
notexceeding24%— — — 3.01 17.32
b)Other:I
—Whey— — — — —
—Other,ofafatcontent,
byweight:I
—Notexceedingl-5% _(10)—(10)_(10)_(10)_(10)
—Exceeding1.5%but
notexceeding25%0.1279(u)0.7371(u)0.6092(u)0.1279(n)0.7371(u)
—Exceeding25%but
notexceeding27%
—Exceeding27%0.0333(12)
perkg
0.1279(n)0.1916(12)
perkg
0.7371(n)0.1583(12)
perkg
0-6092(n)0-0333(12)
perkg
0-1279(n)0-1916(12)
perkg
0.7371(u)
II.Milkandcream,otherthan
inpowderorgranules:I
—Whey— — — — —
—Other,ofafatcontent,by
weight:I
—Notexceeding8.5%0-1279(u)0-7371(n)0.6092(n)0.1279(n)0.7371(u)
—Exceeding8.5%but
notexceeding9.5%1-15(13)6.63(13)5-48(13)1.15(13)6.63(13)
—Exceeding9.5%0.1279(u)0.7371(u)06092(u)0.1279(n)0.7371(n)
04.03Butter,ofafatcontent,byweight,of:I
—Lessthan80% 0-1279(9)0.7371(9)0.6092O0.1279(9)0-7371(fl)
—80%ormorebutlessthan82%10.23 58.97 48-74 10.23 58.97

NoL56/14 OfficialJournaloftheEuropeanCommunities 3.3.75
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
Kingdom
Intradewith:
Ireland UnitedKingdomUnitedKingdomThird
countriesThird
countries
04.03
(cont'd)—82%ormorebutlessthan84%
—84%ormore10.49
0.1279(9)60-44
0.7371(9)49.95
0.6092(9)10-49
0-1279(•)60-44
0-7371(9)
04.04Cheeseandcurd:
A.Emmentaler,Gruyere,Sbrinz,
BergkaseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof
45%byweight,referredtodry
matter,maturedforatleast
threemonths(2)(*)— — —
II.Other 3.65 21.01 17-36 3-65 21.01
B.Glarusherbcheese(knownas
Schabziger )madefromskimmed
milkandmixedwithfinely-ground
herbs(2)
C.Blue-veinedcheese,notgratedor
powdered 3-65 21.01 17-36 3-65 21-01
D.Processedcheese,notgratedor
powdered :I
I.Intheblendingofwhichonly
Emmentaler ,Gruyereand
Appenzellhavebeenusedand
whichmaycontain,asan
addition,Glarusherbcheese
(knownasSchabziger )putup
(inboxesorslices)forretail
sale(7),ofafree-at-frontier
value(5)of140u.a.ormore
per100kgnetweightandof
afatcontent,byweight,
referredtodrymatter(2):
a)Notexceeding48%in
respectoftheaggregateof
portionsorslices— 2-76 15.92
b)Notexceeding48%in
respectof5/6thsofthe
aggregateofportionsor
slicesandnotexceeding
56%inrespectofthe
remainingl/6th 2-81 16-20
c)Exceeding48%butnot
exceeding56%inrespect
oftheaggregateofpor­
tionsorslices 3.07 17-69
II.Other,ofafatcontent,by
weightreferredtodrymatter
of:

3.3.75 OfficialJournaloftheEuropeanCommunities NoL56/15
Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated)
Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunity and
DenmarkIrelandUnited
Kingdom
Intradewith:
Ireland UnitedKingdomUnitedKingdomThird
countriesThird
countries
04.04
(cont'd)—Lessthan19%
—19%ormorebutless
than39% 1.61 9-29 7-68 1-61 9.29
—39%ormorebutlessthan
49% 2.76 15.92 13.16 2-76 15-92
—49%ormore 3.99 23.00 19.01 3-99 23.00
E.Other:II
I.Notgratedorpowdered,of
afatcontent,byweight,not
exceeding40%andawater
content,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47%and
ofafatcontentbyweight
referredtodrymatterof
19%ormore:
—Pecorino 3.65 21.01 17.36 3-65 21-01
—Other 2.74 15-77 13-03 2-74 15.77
b)Exceeding47%butnot
exceeding72%:II
1.Cheddar,including,
Chester,ofafatcon­
tentbyweightreferred
todrymatterof:
—Lessthan19%— — — — —
—19%ormorebut
lessthan39% 1-92 11.06 9-14 1-92 11-06
—39%ormore 3.65 21-01 17-36 3-65 21-01
b)2.TilsitandButterkase (2)— — — 3.65 21-01
3.Kashkaval (2)— — — 3-65 21-01
4.Cheeseofsheep'smilk
orbuffalomilk,in
containersholding
brine,orinsheepor
goatskinbottles(2) 3.65 21.01
5.Other,ofafatcontent
byweightreferredto
drymatterof:
—Lessthan19%— — — — —
—19%ormorebut
lessthan39% 1.92 11-06 9-14 1-92 11.06

NoL56/16 OfficialJournaloftheEuropeanCommunities 3.3.75\l Compensatory amounts(inu.a./100kgnetweightunlessotherwiseindicated) I Tobeappliedby:
CCT
heading
NoDescriptionofgoodsOriginalCommunityand
DenmarkIrelandUnited
KingdomlIntradewith:IIreland UnitedKingdomUnitedKingdomThird
countriesThird
countries
04.04
(cont'd)—39%ormore
c)Exceeding72%,ofafat
contentbyweightreferred
todrymatterof:3.65 21.01 17.36 3.65 21-01
—Lessthan19%— — — — —
—19%ormorebutless
than39% 1.15 6.63 5-48 1-15 6-63
—39%ormorebutless
than59% 2.43 14.00 11-57 2-43 14.00
—59%ormore 3.33 19.16 15-83 3.33 19.16
II.Other:III
a)Gratedorpowdered,ofa
fatcontentbyweight:III
—Notexceeding20%— — — — —
—Exceeding20%but
notexceeding27%2.56 14.74 12-18 2-56 14.74
—Exceeding27%but
notexceeding34%3.65 21-01 17-36 3-65 21.01
—Exceeding34%but
notexceeding39% 4.48 25-80 21.32 4-48 25.80
—Exceeding39%but
netexceeding44% 5.12 29.48 24-36 5-12 29-48
—Exceeding44% 5.76 33.17 27-41 5-76 33.17
b)Other 5.24 30.22 24-98 5-24 30-22
17.02Othersugars,sugarsyrups;artificial
honey(whetherornotmixedwith
naturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,
inthedrystate,99%ormore
byweightofthepureproduct— — — — —
17.05Flavouredorcolouredsugars,syrups
andmolasses,butnotincludingfruit
juicescontainingaddedsugarinany
proportion :
A.Lactoseandlactosesyrup— — — — —

3.3.75 OfficialJournaloftheEuropeanCommunities NoL56/17
CCT
heading
NoDescriptionofgoodsCompensatory amountsinrespectoftradebetweenontheonesidetheCommunity
asoriginallyconstitutedandDenmarkandontheothersidetheothernewMember
States,oftradebetweenthosenewMemberStatesandoftradebetweenthelatter
andthirdcountries
23.07Sweetenedforage,otherpreparations
ofakindusedinanimalfeeding:
B.Other,containingstarchorglucose
orglucosesyrupfallingwithin
subheadings17.02Band17.05B,
ormilkproducts(8):
I.Containingstarch,glucoseor
glucosesyrup:
a)Containingnostarchor
containing10%orlessby
weightofstarch:
1.
2
3.Containing50%or
morebutlessthan
75%byweightof
milkproducts
4.Containing 75%or
morebyweightofmilk
products—
b)Containingmorethan
10%butnotmorethan
30%byweightofstarch:
1
2.
3.Containing50%or
morebyweightof
milkproducts (14)
c)Containingmorethan
30%byweightofstarch:
1
2
3.Containing50%or
morebyweightof
milkproducts (15)
II.Containingnostarch,glucose
orglucosesyrup,butcon­
tainingmilkproducts

NoL56/18 OfficialJournaloftheEuropeanCommunities 3.3.75
Notes
(*)Productsfallingwithinsubheadings04.04AIa)1and2,04.04AIb)1aa)andbb),
04.04AIb)2oftheCommonCustomsTarifffallwithinthesesubheadings .
(*)Forthepurposesofthistariffsubheading,'specialmilkforinfants'meansproductsfree
frompathogenicandtoxicogenicgermsandcontainingpergrammelessthan10000
revivifiableaerobicbacteriaandlessthantwocoliformbacteria.
(2)Inclusionunderthistariffsubheadingissubjecttoconditionstobelaiddownbythe
competentauthorities.
(5)'Free-at-frontier value'means;thefree-at-frontier priceorfobpriceinthecountryof
exportation,plusalumpsumtobedeterminedinrespectoftheexpensesofdeliveryto
thecustomsterritoryoftheCommunity .
(7)Forthepurposesofthistariffsubheading,'putup(inboxesorslices)forretailsale'
means:cheeseofthekindsclassifiedunderthatsubheadingputupinindividualportions
orinslicesandpackedinoneofthefollowingforms:
(a)inboxes(includingcontainerswithindividualcompartments foreachportion);
—atleastthreebutnotmorethan12individualportions,ofanaggregatenetweight
notexceeding250g;or
—asingleportionofnetweightnotexceeding56g.
(b)incircularorpolygonalboxes(otherthansquareorrectangular )containingatleast
12individualportionsofanaggregatenetweightofnotlessthan450gbutnotmore
than1000g;
(c)intheformofsliceswrappedseparatelyinaluminiumfoilorofaplasticmaterialthe
netweightofeachslicenotexceeding30g.
(8)Forthepurposesoftariffsubheading23.07B,'milkproducts'meanstheproductsfalling
withintariffheadings04.01,04.02,04.03,04.04andsubheadings17.02Aand17.05A.
(9)Thecompensatoryamountper100kgnetweightofproductfallingwithinthissubheading
isequaltotheamountshownmultipliedbytheweightofmilkfatscontainedin100kg
offinishedproduct.
(10)Thecompensatory amountper100kgnetweightofproductsfallingwithinthissub­
headingisequal,foreachpercentagepointofthesucrosecontentof100kgnetweight
ofproduct,tothecompensatory amountapplicableto1kgofwhitesugar.
(u)Thecompensatory amountper100kgnetweightofproductsfallingwithinthissub­
headingisequaltothesumofthefollowingelements:
(a)theamountshownmultipliedbytheweightofthemilkfatscontainedin100kgof
finishedproduct;
(b)foreachpercentagepointofsucrosecontentof100kgnetweightofproduct,an
additionalamountequaltothecompensatory amountapplicableto1kgofwhite
sugar.

3.3.75 OfficialJournaloftheEuropeanCommunities NoL56/19
(12)Thecompensatoryamountper100kgnetweightofproductfallingwithinthissubheading
isequaltothesumofthefollowingelements:
(a)theamountper-kgshownmultipliedbytheweightofmilkandcreamcontainedin
100kgoffinishedproduct;
(b)foreachpercentagepointofsucrosecontentof100kgweightofproduct,anadditional
amountequaltothecompensatoryamountapplicableto1kgofwhitesugar.
(13)Thecompensatoryamountper100kgnetweightofproductfallingwithinthissubheading
isequaltothesumofthefollowingelements:
(a)theamountshown;
(b)foreachpercentagepointofsucrosecontentof100kgnetweightofproduct,an
additionalamountequaltothiscompensatoryamountapplicableto1kgofwhitesugar.
(14)Thecompensatory amountper100kgnetweightofproductfallingwithinthissubheading
isequaltothecompensatory amount(ortotheamountapplicableasacompensatory
amount)for100kgofmaizemultipliedby0-16.
(15)Thecompensatory amountper100kgnetweightofproductfallingwithinthissubheading
isequaltothecompensatory amount(ortotheamountapplicableasacompensatory
amount)for100kgofmaizemultipliedby0-50.
N.B.Addedlactose,thenon-milkfatcontentbyweightandothernon-lacticsubstances
(sucrose,flour,etc.)aretobedisregardedforthepurposeofclassifyingproductsbyfat
content.
Theamountsshowninthecolumnsheaded'Thirdcountries'aredeductedfromthelevy
andfromtherefund,exceptinthecaseofthecompensatory amountforsubheading
04.01AIIa)tobeappliedbytheUnitedKingdom;thisaddedtothelevyandtherefund.