31.10.74 OfficialJournaloftheEuropeanCommunities NoL292/23
REGULATION (EEC)No2737/74OFTHECOMMISSION
of30October1974
amendingRegulation (EEC)No1637/74inordertomakeprivatestorageaid
availableforcertainpigmeatproducts
1.Theproductsforwhichprivatestorageaid
maybegrantedunderRegulation (EEC)No
289/71,togetherwiththeamountsofsuchaidper
metricton,arespecifiedintheAnnexhereto.'
2.TheAnnextoRegulation (EEC)No1637/74is
replacedbytheAnnextothisRegulation .
Article2
Article2ofRegulation (EEC)No1637/74isreplaced
bythefollowing :
'Article2
Theminimumquantitiespercontractandper
productshallbeasfollows:
1.forproductsheldincoldstorage:
(a)50metrictonsforcarcases,
(b)20metrictonsforhams,
(c)20metrictonsforshoulders,
(d)20metrictonsforloins,
(e)20metrictonsforbellies(streaky),
(f)30metrictonsforbonedmeat,
(g)40metrictonsforback-fat;
2.fordriedordriedandsmokedhams:10
metrictons
3.forpreservedproducts :
(a)15metrictonsforhams,filletsandloins,
(b)15metrictonsforshoulders.'
Article3
ThisRegulationshallenterintoforceon1November
1974.THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulationNo121/
67/EEC(*)of13June1967onthecommonorganiza­
tionofthemarketinpigmeat,aslastamendedby
Regulation (EEC)No1861/74(2),andinparticular
Article5(4)(a)and(b)thereof;
Whereas,pursuanttoCommissionRegulations (EEC)
No1637/74(3)of27June1974onspecialconditions
forgrantingprivatestorageaidforpigmeatand(EEC)
No2265/74(4)of30August1974amendingRegula­
tion(EEC)No1637/74inordertomakeprivate
storageaidavailableforcertainpigmeatproducts,
privatestorageaidmaybegrantedinrespectof
certainpigmeatproductsheldincoldstorageoras
preserves ;
WhereasCommissionRegulation (EEC)No289/71(5)
of10February1971layingdowndetailedrulesfor
grantingprivatestorageaidforpigmeat,aslast
amendedbyRegulation (EEC)No2600/74(6),makes
provisionforprivatestorageaidtobegrantedinter
aliafordriedordriedandsmokedproducts;whereas,
inviewofthecurrentsituationandforeseeabletrends
onthepigmeatmarket,thisprovisionshouldbe
implemented ;
WhereastheManagementCommitteeforPigmeathas
notdeliveredanopinionwithinthetimelimitsetby
itsChairman ,
HASADOPTED THISREGULATION :
Article1
1.Article1(1)ofRegulation (EEC)No1637/74is
replacedbythefollowing :
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,30October1974.
FortheCommission
ThePresident
Francois-Xavier ORTOLI
(')OJNo117,19.6.1967,p.2283/67.
2)OJNoL197,19.7.1974,p.3.
3)OJNoL173,28.6.1974,p.62.
4)OJNoL239,31.8.1974,p.50.
5)OJNoL35,12.2.1971,p.7.
6)OJNoL277,12.10.1974,p.34.

NoL292/24 OfficialJournaloftheEuropeanCommunities 31.10.74
ANNEX
CCTheadingNo ProductsforwhichaidisgrantedAmountsofaid,inu.a./metricton,
forastorageperiodof:Amountsin
u.a./metricton
3months 4months 5monthsSupplementary
amount
permonthAmounttobe
deducted
perday
1 2 3 4 5 6 7
ex02.01AIIIa)1Carcasesorhalf-carcases ,offered
withouthead,chaps,necks,flare
fat,kidneys,forefeet,tail,dia­
phragm(skirt)orspinalcord,
freshorchilled 170-00 190-00 210-00 20-00 0-67
ex02.01AIIIa)2.Hams,unboned (bone-in),with
orwithoutrindandfat,freshor
chilled 200-00 230-00 260-00 30-00 1-00
ex02.01AIIIa)3Shoulders (fores),unboned(bone­
in),withorwithoutrindandfat,
freshorchilled 180-00 210-00 240-00 30-00 100
ex02.01AIIIa)4Loins,unboned (bone-in),fresh
orchilled 200-00 230-00 260-00 30-00 1-00
ex02.01AIIIa)5Bellies(streaky),withorwithout
rindandribs,freshorchilled 90-00 105-00 120-00 15-00 0-50
ex02.01AIIIa)6Hams,shoulders,loins,boned,
freshorchilled 190-00 220-00 250-00 30-00 1-00
ex02.05AI Back-fat,withorwithoutrind,
freshorchilled 65-00 75-00 85-00 10-00 0-33
6months 8months
3 4
ex02.06BIb)3bb)Hams,driedordriedand
smoked 280-00 370-00 45-00 1-50
6months 7months 8months9months
3 4 5 5a
ex16.02BIIIa)1aa)Hams,filletsandloins;andpieces
thereof,tinned 280-00 25-00370-00415-00 45-00 1-50
ex16.02BIIIa)1bb)Shouldersandpiecesthereof,tin­
ned 250-00 90-00330-00370-00 40-00 1-33