NoL16/18 OfficialJournaloftheEuropeanCommunities 22.1.86
COMMISSION REGULATION (EEC)No111/86
of21January1986
fixingforGreatBritainthelevelofthevariableslaughterpremiumforsheep
andtheamountstobechargedonproductsleavingregion5
1633/84thatthevariableslaughterpremiumforsheep
certifiedaseligibleintheUnitedKingdom,andthe
amountstobechargedonproductsleavingregion5of
theaforesaidMemberStateduringtheweekbeginning30
December1985,shallbesetoutintheAnnexeshereto,THECOMMISSION OFTHEEUROPEAN COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation(EEC)No1837/80
of27June1980onthecommonorganizationofthe
marketinsheepmeatandgoatmeat('),aslastamendedby
Regulation (EEC)No3768/85(2),
HavingregardtoCommissionRegulation (EEC)-No
1633/84of8June1984layingdowndetailedrulesfor
applyingthevariableslaughterpremiumforsheepand
repealingRegulation(EEC)No2661/80(3),asamended
byRegulation (EEC)No3451/85(4),andinparticular
Articles3(1)and4(1)thereof,
WhereastheUnitedKingdomistheonlycountrywhich
grantsthevariableslaughterpremium,inregion5,within
themeaningofArticle3(5)ofRegulation (EEC)No
1837/80;whereasitisnecessarythereforeforthe
Commissiontofix,fortheweekbeginning30December
198\5,thelevelofthepremiumandtheamounttobe
chargedonproductsleavingthatregion;
WhereasArticle3(1)ofRegulation(EEC)No1633/84
stipulatesthatthelevelofthevariableslaughterpremium
istobefixedeachweekbytheCommission ;
WhereasArticle4(1)ofRegulation(EEC)No1633/84
laysdownthattheamounttobechargedonproducts
leavingregion5shallbefixedweeklybytheCommis­
sion;
Whereasitfollowsfromtheapplicationoftheruleslaid
downinArticle9(1)ofRegulation(EEC)No1837/80
andinArticle4(1),(3)and(4)ofRegulation (EEC)NoHASADOPTED THISREGULATION :
Article1
ForsheeporsheepmeatcertifiedaseligibleintheUnited
Kingdominregion5,withinthemeaningofArticle3(5)
ofRegulation (EEC)No1837/80,forthevariable
slaughterpremiumduringtheweekbeginning30
December1985thelevelofthepremiumshallbe
equivalenttotheamountfixedinAnnexI.
Article2
ForproductsreferredtoinArticle1(a)and(c)ofRegula­
tion(EEC)No1837/80whichlefttheterritoryofregion5
duringtheweekbeginning30December1985,the
amountstobechargedshallbeequivalenttothosefixed
inAnnexIIhereto.
Article3
ThisRegulationshallenterintoforceonthedayofits
publicationintheOfficialJournaloftheEuropean
Communities .
Itshallapplywitheffectfrom30December1985.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,21January1986.
FortheCommission
FransANDRIESSEN
Vice-President
(')OJNoL183,16.7.1980,p.1.
(2)OJNoL362,31.12.1985,p.8.
OOJNoL154,9.6.1984,p.27.
(4)OJNoL328,7.12.1985,p.23.

22.1.86 OfficialJournaloftheEuropeanCommunities NoL16/19
ANNEXI
Levelofvariableslaughterpremiumforcertifiedsheepinregion5fortheweek
commencing 30December1985
Description Premium
Certifiedsheeporsheepmeat 65,730ECUper100kilogramsofestimatedor
actualdressedcarcaseweight(')
(')WithintheweightlimitslaiddownbyArticle1(1)(b)ofRegulation(EEC)No1633/84.

NoL16/20 OfficialJournaloftheEuropeanCommunities 22.1.86
ANNEXII
Amounttobechargedforproductsleavingregion5duringtheweekcommencing
30December 1985
(ECU/100kg) lAmounts
CCT
heading
NoDescriptionA.Productsother
thanthose
referredtoin
Article1(2)(b)
ofRegulation (EEC)
No1633/84B.Products
referredtoin
Article1(2)(b)
ofRegulation(EEC)
No1633/840)
Liveweight Liveweight
01.04B Livesheepandgoatsotherthanpure-bred
breedinganimals 30,893 15,447
Netweight Netweight
02.01AIVa) Meatofsheeporgoats,freshorchilled:
1.Carcasesorhalf-carcases 65,730 32,865
2.Shortforequarters 46,011
3.Chinesand/orbestends 72,303
4.Legs 85,449
5.Other:\
aa)Unboned(bone-in) 85,449
bb)Bonedorboneless 119,629
02.01AIVb) Meatofsheeporgoats,frozen:
1.Carcasesorhalf-carcases
2.Shortforequarters
3.Chinesand/orbestends
4.Legs
5.Other:
aa)Unboned(bone-in)
bb)Bonedorboneless49,298
34,509
54,228
64,087
64,087
89,722
02.06CIIa) Meatofsheeporgoats,saltedinbrine,driedor
smoked:
1.Unboned(bone-in)
2.Bonedorboneless85,449
119,629
ex16.02BIIIb)2aa)11)Otherpreparedorpreservedmeatormeatoffalof
sheeporgoats,uncooked;mixturesofcooked
meatoroffalanduncookedmeatoroffal:
—unboned(bone-in)
—bonedorboneless85,449
119,629>
(')Eligibilityforthesereducedamountsissubjecttocompliancewiththeconditionslaiddowninthesecondsubparagraph ofArticle5
(3)ofRegulation (EEC)No1633/84.