27.2.76 OfficialJournaloftheEuropeanCommunities NoL52/15
COMMISSION REGULATION (EEC)No423/76
of26February1976
fixingtheimportleviesonmilkandmilkproducts
totheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTEDTHISREGULATION :
Article1THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ,
HavingregardtoCouncilRegulation (EEC)No
804/68of27June1968onthecommonorganization
ofthemarketinmilkandmilkproducts(!),aslast
amendedbyRegulation(EEC)No740/75(2),andin
particularArticle14(8)thereof,
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation(EEC)No829/75(3),aslast
amendedbyRegulation(EEC)No315/76(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation(EEC)No829/75tothepricesknownTheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1March
1976.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,26February1976.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(»)OJNoL148,28.6.1968,p.13.
(2)OJNoL74,22.3.1975,p.1.
(3)OJNoL79,28.3.1975,p.31.
HOJNoL39,14.2.1976,p.7.

NoL52/16 OfficialJournaloftheEuropeanCommunities 27.2.76
ANNEX
TariffNomenclature
CCTheading
NoCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated) Descriptionofgoods
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6%>:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless 0110
012018-75
16-75 b)Other
II.Other:
a)Inimmediatepackingsofanetcapacityof2litresorless
andofafatcontent,byweight:
0130
0140
0150
016016-75
20-37
15-75
19-371.Notexceeding4°/o
2.Exceeding4°/o
b)Other,ofafatcontent,byweight:
1.Notexceeding4%>
2.Exceeding4%
B.Other,ofafatcontent,byweight:
I.Exceeding6°/obutnotexceeding21%>
II.Exceeding21%butnotexceeding45%>0200
0300
040039-56
83-69
129-34 III.Exceeding45°/o
04.02 Milkandcream,preserved,concentratedorsweetened :
A.Notcontainingaddedsugar:
I.Whey 0500 13-80
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1-5°/o
2.Exceeding1-5°/obutnotexceeding27°/o
3.Exceeding27%>butnotexceeding29%>
4.Exceeding29%>
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5%>0620
0720
0820
0920
1020
1120
1220
132081-55
95-93
97-93
111-25
75-55
89-93
91-93
105-252.Exceeding1-5%butnotexceeding27%
3.Exceeding27%>butnotexceeding29%>
4.Exceeding29%>
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11°/oorless:
1.Ofafatcontent,byweight,of8-9°/oorless 1420
1520
1620
172010-66
14-39
83-69
129-342.Other
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o
2.Exceeding45%>

27.2.76 OfficialJournaloftheEuropeanCommunities NoL52/17
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.02
(cont'd)B.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
a)Specialmilkforinfantsi1),inhermeticallysealedcans
ofanetcapacityof5'CIOgorlessandofafatcontent,
byweight,exceeding1Ό%>butnotexceeding27%(2) 1820 30-00
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5°/o(3) 2220perkg0-7555(9)
bb)Exceeding1-5°/obutnotexceeding27°/o(3) 2320perkg0-8993(9)
cc)Exceeding27%(3) 2420perkg1-0525(»)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5%(3) 2520perkg0-7555(10)
bb)Exceeding1-5%>butnotexceeding27%(s) 2620perkg0-8993(10)
cc)Exceeding27%(s) 2720perkg1-0525(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5°/o2810 19-97
b)Other,ofafatcontent,byweight:
1.Notexceeding45%(3) 2910perkg0-8369(10)
2.Exceeding45°/o(3) 3010perkg1-2934(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85%> 3110 152-17
B.Other 3210 185-65
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
LOfaminimumfatcontentof45%byweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.196-06u.a.(a)ormorebutlessthan216-06u.a.(a) 3318 15-00
2.216-06u.a.(a)ormore 3417 129-90(»)

NoL52/18 OfficialJournaloftheEuropeanCommunities 27.2.76
TariffNomenclature
CCTheading
No Descriptionofgoods j
ICodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of216-06u.a.(a)ormore
butlessthan244-06u.a.(a)perICOkgnetweight 3518 15-00
bb)Of450gormoreandofafree-at-frontier value(5)
of244-06u.a.(a)ormoreper100kgnetweight 3616 129-90(")
2.Other,ofanetweightof75gormorebutnot
exceeding250g(e)andofafree-at-frontier value(5)
of264-06u.a.(a)ormoreper100kgnetweight 3716 129-90(»)
IIOther 3800 129-90
B.Glarusherbcheese(knownasSchabziger )madefromskimmed
milkandmixedwithfinely-groundherbs(2) 3900 102-44(11)
C.Blue-veinedcheese,notgratedorpowdered 4000 99-61
D.Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyèreand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
upforretailsale(7),ofafree-at-frontier value(5)ofnotless
than150u.a.per100kgnetweightandofafatcontent,by
weight,inthedrymatter,notexceeding56°/o(2) 4120 30-00
II.Other,ofafatcontent,byweight:
a)Notexceeding36°/oandofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48®/o 4410 102-65
2.Exceeding48%>
I4510 110-30
I
Ib)Exceeding36%4610 190-30
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not
exceeding40%>andawatercontent,calculatedbyweight,
ofthenon-fattymatter:
a)Notexceeding47%> 4710 102-44

27.2.76 OfficialJournaloftheEuropeanCommunities NoL52/19
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./lOOkgnetweightunlessotherwise
indicated)
04.04
(cont'd)b)Exceeding47°/obutnotexceeding72°/o:
1.Cheddar,includingChester:
aa)WholeCheddarcheeses(4)madefromunpasteuri­
zedmilk,ofaminimumfatcontentof50%by
weight,inthedrymatter,maturedforaleastnine
monthsandofafree-at-frontier valueofnotless
than193-10 >u.a.per100kgnetweight(2)
bb)Other4831
485015-00
130-57
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(2):
aa)Notexceeding48%
bb)Exceeding48%
3.Kashkaval (2)
4.Cheeseofsheep'smilkorbuffalomilkincontainers
holdingbrine,orinsheep-orgoat-skinbottles(2)
5.Other4922
5022
503Ö
5060
5120106-30(1S)
106-30(")
106-30(")
106-30(15)
106-30
c)Exceeding72°/o:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g
2.Other5210
525079-73
186-30
II.Notspecified:
a)Gratedorpowdered
b)Other5310
5410102-44
186-30
17.02Othersugars;sugarsyrups;artificialhoney(whetherornotmixed
withnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99%ormore
byweightofthepureproduct(1β) 5500 16-25
17.05Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup 5600 16-25
23.07 Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadings 17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10'%>orlessby
weightofstarch:
1
2
3.Containing50%ormorebutlessthan75%byweight
ofmilkproducts
4.Containing75%>ormorebyweightofmilkproducts5700
580058-66
76-04

NoL52/20 OfficialJournaloftheEuropeanCommunities 27.2.76
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
23.07
(cont'd)b)Containingmorethan1Ό1°/obutnotmorethan30°/oby
weightofstarch:
1
2
3.Containing50'°/oormorebyweightofmilkproducts 5900, 70-58
c)Containingmorethan3(0'%>byweightofstarch:
1
I2
3.Containing50%ormorebyweightofmilkproducts 60GC 56-70
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 76-04
Fornotes(')to('),seenotes(')to(8)ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(•)Thelevyon100kgofproductfallingwithinthissubheading isequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)3*63u.a.
(I#)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents ;
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)3-63u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6*/oofthevalueforcustomspurposes.
(")Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(14)Thelevyislimitedto68-65u.a.per100kgnetweightforimportsfromAustria,Finland,RomaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(")Thelevyislimitedto48-65u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RomaniaandTurkey(Regulation (EEC)No
1054/68asamended).
('•)Lactoseandlactosesyrupfallingwithinsubheading17.02AIare,inpursuanceofRegulation (EEC)No2730/75,subjecttothesamelevy
asthatapplicabletolactoseandlactosesyrupfallingwithinsubheading17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfree-at-frontier valueshallbereducedby9-99u.a.per100kgnet.
NB:ForthepurposesofheadingNo04.04,theexchangeratetobeappliedinconvertingintonationalcurrenciesthe
unitofaccountreferredtointhesubdivisionsofthisheadingshall,notwithstanding generalruleC3containedin
PartI,SectionIoftheCommonCustomsTariffbetherepresentativerate,ifsucharateisfixedpursuanttoCouncil
RegulationNo129onthevalueoftheunitofaccountandtheexchangeratestobeappliedforthepurposesofthe
commonagriculturalpolicy(OJNo106,30.10.1962,p.2553/62).