NoL321/34 OfficialJournaloftheEuropeanCommunities 30.11.74
REGULATION (EEC)No3017/74OFTHECOMMISSION
of29November 1974
fixingtheimportleviesonmilkandmilkproducts
THECOMMISSION OFTHEEUROPEAN
COMMUNITIES ,
HavingregardtotheTreatyestablishingtheEuropean
EconomicCommunity ;
HavingregardtoCouncilRegulation (EEC)No
804/68(')of27June1968onthecommonorganiza­
tionofthemarketinmilkandmilkproducts,aslast
amendedbyRegulation (EEC)No662/74(2),andin
particularArticle14(8)thereof;
Whereastheimportleviesonmilkandmilkproducts
werefixedbyRegulation (EEC)No2537/74(3),aslast
amendedbyRegulation (EEC)No2861/74(4);
Whereasitfollowsfromapplyingtherulescontained
inRegulation (EEC)No2537/74tothepricesknowntotheCommissionthattheleviesatpresentinforce
shouldbealteredasshownintheAnnextothisRegu­
lation,
HASADOPTED THISREGULATION :
Article1
TheleviesreferredtoinArticle14(2)ofRegulation
(EEC)No804/68areherebyfixedasshowninthe
Annex.
Article2
ThisRegulationshallenterintoforceon1December
1974.
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinallMember
States.
DoneatBrussels,29November1974.
FortheCommission
P.J.LARDINOIS
MemberoftheCommission
(!)OJNoL148,28.6.1968,p.13.
I1)OJNoL85,29.3.1974,.p.51.
(3)OJNoL271,5.10.1974,p.44.
(•>)OJNoL305,15.11.1974,p.30.

30.11.74 OfficialJournaloftheEuropeanCommunities NoL321/35
ANNEX
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
04.01 Milkandcream,fresh,notconcentratedorsweetened :
A.Ofafatcontent,byweight,notexceeding6%:
I.Yoghourt,kephir,curdledmilk,whey,buttermilkandother
fermentedoracidifiedmilk:
a)Inimmediatepackingsofanetcapacityof2litresorless
less 0110 13-74
b)Other 0120 11-74
II.Other:
a)Inimmediatepackingsofanetcapacityof2,litresorless
andofafatcontent,byweight:
1.Notexceeding4°/e 0130 11-74
2.Exceeding4% 0140 14-99
b)Other,ofafatcontent,byweight:
1.Notexceeding4®/o 0150 10-74
2.Exceeding4®/o 0160 13-99
IS.Other,ofafatcontent,byweight:
I.Exceeding6%butnotexceeding21°/o 0200 35-53
II.Exceeding21°/obutnotexceeding45% 0300 75-16
III.Exceeding45°/o 0400 116-16
04.02 Milkandcream,preserved,concentratedorsweetened :
Λ.Notcontainingaddedsugar:
I.Whey 0500 7-23
II.Milkandcream,inpowderorgranules:
a)Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
1.Notexceeding1*5°/o 0620 31-90
2.Exceeding1-5%butnotexceeding27°/o 0720 64-75
3.Exceeding27%butnotexceeding29% 0820 66-75
4.Exceeding29°/o 0920 79-50
b)Other,ofafatcontent,byweight:
1.Notexceeding1-5% 1020 25-90
2.Exceeding1·5%butnotexceeding27%> 1120 58-75
3.Exceeding27°/obutnotexceeding29% 1220 60-75
4.Exceeding29% 1320 73-50
III.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
less,oringlasscontainersofacapacityof0-5litre
orlessandofafatcontent,byweight,of11%orless:
1.Ofafatcontent,byweight,of8-9%orless 1420 11-88
2.Other 1520 16-04
b)Other,ofafatcontent,byweight: i
1.Notexceeding45% 1620 75-16
2.Exceeding45·/· 1720 116-16

NoL321/36 OfficialJournaloftheEuropeanCommunities 30.11.74
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwi»e
indicated)
04.02
(cont'il/1$.Containingaddedsugar:
I.Milkandcream,inpowderorgranules:
n)Specialmilkforinfants(1),inhermeticallysealedcans
ofanetcapacityof500gorlessandofafatcontent,
byweight(2):
1.Exceeding10%butnotexceeding11%1810 29-00
2.Exceeding14-5°/obutnotexceeding15-5%1910 33-00
3.Exceeding17%butnotexceeding18%2010 36-00
4.Exceeding23%butnotexceeding24°/o2110 38-00
[
b)Other:
1.Inimmediatepackingsofanetcapacityof2-5kgor
lessandofafatcontent,byweight:
aa)Notexceeding1-5°/o(3) 2220perkg0-2590(9)
bb)Exceeding1-5°/obutnotexceeding27%(') 2320perkg0-5875(9)
cc)Exceeding27%(8) 2420perkg0-7350(9)
2.Other,ofafatcontent,byweight:
aa)Notexceeding1-5%(s) 2520perkg0-2590(10)
bb)Exceeding1-5°/obutnotexceeding27°/o(8)2620perkg0-5875(10)
cc)Exceeding27%(s)2720perkg0-7350(10)
II.Milkandcream,otherthaninpowderorgranules:
a)Inhermeticallysealedcansofanetcapacityof454gor
lessandofafatcontent,byweight,notexceeding9-5%2810 26-51
b)Other,ofafatcontent,byweight:
1.Notexceeding45°/o(3) 2910perkg0-7516(10)
2.Exceeding45%(3) 3010perkg1-1616(10)
04.03 Butter:
A.Ofafatcontent,byweight,notexceeding85% 3110 136-66
B.Other 3210 166-73
04.04 Cheeseandcurd:
A.Emmentaler ,Gruyère,Sbrinz,BergkäseandAppenzell,not
gratedorpowdered :
I.Ofaminimumfatcontentof45°/obyweight,referredto
drymatter,maturedforatleast3months(2):
a)Wholecheese(4)ofafree-at-frontier value(5)per100kg
netweightof:
1.174-92u.a.(a)ormorebutlessthan194-92u.a.(a) 3316 15-00
2.194-92u.a.(a)ormore 3415 108-76(»)

30.11.74 OfficialJournaloftheEuropeanCommunities NoL321/37
TariffNomenclature
CodeCCTheading
No DescriptionofgoodsLevy
(inu.a./100kgnet
weightunlessotherwise
indicated)
U4.04
(cont'd)b)Piecespackedinvacuumorininertgas:
1.Withrindonatleastoneside,ofanetweight:
aa)Of1kgormorebutlessthan5kgandofa
free-at-frontier value(5)of194-92u.a.(a)ormore
butlessthan222-92u.a.(a)per100kgnetweight 3516
bb)Of450gormoreandofafree-at-frontier value(r>)
of222-92u.a.(a)ormoreper100kgnetweight 3614
2.Other,ofanetweightof75gormorebutnot
exceeding250g(6)andofafree-at-frontier value(fl)
of242-92u.a.(a)ormoreper100kgnetweight 3714
If.Other 380015-00
108-76(")
108-76(»)
108-76
103-42(12)
75-48H.Glarusherbcheese(knownasSchabziger )madefromskimmed |
milkandmixedwithfinely-groundherbs(2) !3900
C.Blue-veinedcheese,notgratedorpowdered 4000
I).Processedcheese,notgratedorpowdered :
I.IntheblendingofwhichonlyEmmentaler ,Gruyereand
Appenzellhavebeenusedandwhichmaycontain,asan
addition,Glarusherbcheese(knownasSchabziger),put
up(inboxesorslices)forretailsale(7),ofafree-at­
frontiervalue(5)of140u.a.ormoreper100kgnetweight
andofafatcontent,byweight,referredtodrymatter(J):
a)Notexceeding48°/oinrespectoftheaggregateofpor­
tionsorslices
b)Notexceeding48%inrespectof5/6oftheaggregateof
portionsorslicesandnotexceeding56°/oinrespectof
theremaining 1/6
c)Exceeding48%butnotexceeding56%inrespectof
theaggregateofportionsorslices4111
4211
431130-00
31-00
35-00
IF.Other,ofafatcontent,byweight:
a)Notexceeding36%andofafatcontent,byweight,
referredtodrymatter:
1.Notexceeding48°/o
2.Exceeding48°/o
b)Exceeding36°/o4410
4510
461091-47
98-78
178-78
E.Other:
I.Notgratedorpowdered,ofafatcontent,byweight,not|exceeding40°/oandawatercontent,calculatedbyweight,j
ofthenon-fattymatter: |
a)Notexceeding47•/# !471() 103-42

NoL321/38 OfficialJournaloftheEuropeanCommunities 30.11.74
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
{inu.a./100kgnet
weightunlessotnerwite
indicated)
04.04
(cont'd)b)Exceeding47°/obutnotexceeding72%:
1.Cheddar,includingChester
2.TilsitandButterkäse,ofafatcontent,byweight,
referredtothedrymatter(2):4810 107-84
aa)Notexceeding48°/o 4922 93-30(13)
bb)Exceeding48% 5022 93-30(14)
3.Kashkaval(*) 5030 93-30(15)
4.Cheeseofsheep'smilkorbuffalomilk,incontainers
holdingbrine,orinsheep-orgoat-skinbottles(2) 5060 93-30(15)
5.Other 5120 93-30
c)Exceeding72%:
1.Inimmediatepackingsofanetcapacitynotexceeding
500g5210 69-98
2.Other 5250 173-30
II.Notspecified :
a)Gratedorpowdered5310 103-42
b)Other5410 173-30
17.02Othersugars;sugarsyrups;artificialhoney(whetherornot
mixedwithnaturalhoney);caramel:
A.Lactoseandlactosesyrup:
II.Otherthanthatcontaining,inthedrystate,99·/<>ormore
byweightofthepureproduct(1β)5500 13-25
17.05 Flavouredorcolouredsugars,syrupsandmolasses,butnotinclud­
ingfruitjuicescontainingaddedsugarinanyproportion :
A.Lactoseandlactosesyrup5600 13-25
M.07Sweetenedforage;otherpreparationsofakindusedinanimal
feeding:
B.Other,containingstarchorglucoseorglucosesyrupfalling
withinsubheadingsNos17.02Band17.05B,ormilkprod­
ucts(8):
I.Containingstarch,orglucoseorglucosesyrup:
a)Containingnostarchorcontaining10°/oorlessby
weightofstarch:
1
2
3.Containing50%ormorebutlessthan75%by
weightofmilkproducts 5700 21-43
4.Containing75°/oormorebyweightofmilkproducts 5800 27-38
b)Containingmorethan10%butnotmorethan30®/o
byweightofstarch:
1 i
2
3.Containing50·/#ormorebyweightofmilkproducts 5900 25-31

30.11.74 OfficialJournaloftheEuropeanCommunities NoL321/39
TariffNomenclature
CCTheading
No DescriptionofgoodsCodeLevy
(inu.a./100kgnet
weightunlessotherwise
indicated )
2.5.07
(cont'd)c)Containingmorethan30®/obyweightofstarch:
1
">
3.Containing50%ormorebyweightofmilkproducts 6000 20-13
II.Containingnostarch,glucoseorglucosesyrup,butcontain­
ingmilkproducts 6100 27-38
Fornoics(')to(•),seenotes(')to(■)ofCouncilRegulation (EEC)No823/68(OJNoL151,30.6.1968).
(')Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
a)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;
b)6u.a.;and
c)0u.a.
('•)Thelevyon100kgofproductfallingwithinthissubheadingisequaltothesumofthefollowingcomponents :
n)theamountperkgshown,multipliedbytheweightofmilkandcreamcontainedin100kgofproduct;and
b)0u.a.
(")Thelevyislimitedto7-50u.a.per100kgnetweight.
(")Thelevyislimitedto6%>ofthevalueforcustomspurposes.
(IS)Thelevyislimitedto55-65u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
(u)Thelevyislimitedto75-65u.a.per100kgnetweightforimportsfromAustria,Finland,RumaniaandSwitzerland (Regulation (EEC)No
1054/68asamended).
HThelevyislimitedto55-65u.a.per100kgnetweightforimportsfromBulgaria,Hungary,RumaniaandTurkey(Regulation (EEC)No
1054/68asamended).
(")LactoseandlactosesyrupfallingwithinsubheadingNo17.02A1are,inpursuanceofRegulationNo189/66/EEC,subjecttothesame
levyasthatapplicabletolactoseandlactosesyrupfallingwithinsubheadingNo17.02AII.
(a)ForimportsintotheUnitedKingdom,thisfreeatfrontiervalueshallbereducedby13-02u.a.per100kgnet.