30 OfficialJournaloftheEuropeanCommunities
12.12.72 OfficialJournaloftheEuropeanCommunities NoL289/1
REGULATION (EEC)No2680/72OFTHECOUNCIL
of12December1972
amendingRegulation (EEC)No816/70layingdownadditionalprovisionsfor
thecommonorganisationofthemarketinwineandRegulation (EEC)No817/70
layingdownspecialprovisionsrelatingtoqualitywinesproducedinspecified
regions
Whereastariffproblemshavearisenasregards
dilutedalcoholofagriculturalorigin;whereas
havingregardtothelimitedimportanceof
thisproductassuchitshouldbeexcluded
fromthelistofproductsreferredtoin
Article1(2)ofRegulation (EEC)No816/70;
whereasitishowevernecessarytoensurethat
productsobtainedinamannercontrarytothe
existingrulesgoverningoenologicalpractices
shouldnotbeofferedordisposedoffordirect
humanconsumption ;THECOUNCIL OFTHEEUROPEAN COMMUNI­
TIES,
HavingregardtotheTreatyestablishingthe
EuropeanEconomicCommunity ,andinpar­
ticularArticle43thereof;
Havingregardtotheproposalfromthe
Commission ;
HavingregardtotheOpinionoftheEuropean
Parliament;
Whereas,inthelightofexperienceinimple­
mentingCouncilRegulation (EEC)No816/701
of28April1970layingdownadditional
provisionsforthecommonorganisationof
themarketinwine,aslastamendedbyRegu­
lation(EEC)No1651/72,2certainprovisions
thereofshouldbeamended;
Whereastheseamendmentsare,bytheirnature,
mainlypointsofclarificationortechnical
adaptationsdesignedtomakeiteasierto
understandandapplyRegulation (EEC)
No816/70ortopermitofamoreflexibleappli­
cationtoallowforallpossiblecases;
WhereasonthesesamegroundsCouncil
Regulation (EEC)No817/703of28April1970
layingdownspecialprovisionsrelatingto
qualitywinesproducedinspecifiedregions
asamendedbyRegulation (EEC)No1627/714
shouldalsobeamended;Whereastheorganisationofthemarketin
wineshouldbeextendedtograpejuiceto
whichasignificantamountofvineproduction
isdevotedandwhichhithertowasonlysubject
torulesconcerningoenologicalpracticesand
conditionsforreleasetothemarket;whereas
suchanextensionshouldberestrictedtothose
juiceswhichbyvirtueoftheircomposition ,
arecloselyconnectedwiththewinesector;
Whereasinordertoobtainthemostaccurate
assesmentpossibleoftheproductionpotential
ofwine-growing areaswithintheCommunity ,
bothgrubbing-upofvinesandtheabandonof
theircultivationshouldbemadesubjectto
notificationinthesamewayasplantingand
re-planting;
Whereasinordertofacilitateinspections,
especiallythoserelatingtoincreasesinalcoholic
strength,thequantitiesofsugarormust
concentrateheldbyeachproducershouldbe
known;
Whereasitisnecessarytoensurecompliance
withRegulation (EEC)No816/70;whereas
inspectionshamonisedatCommunitylevelare
necessarytofthiseffect;1OJNoL99,5.5.1970,p.1.
2OJNoL174,1.8.1972,p.52.
3OJNoL99,5.5.1970,'p.20.
4OJNoL170,29.7.1971,p.3.

OfficialJournaloftheEuropeanCommunities 31
Article3 HASADOPTED THISREGULATION :
Article1
1.Thefollowingtableissubstitutedforthe
tableinArticle1(2)ofRegulation (EEC)
No816/70:Article17ofRegulation (EEC)No816/70is
amendedasfollows:
1.Paragraph1isreplacedbythefollowing:
'Anynaturalorlegalpersonintendingto
plantorreplant,grubuporabandonthe
cultivationofvinesduringthefollowing
wine-growingyearshallnotifythecompetent
authoritiesoftheMemberStatesconcerned
before1Septemberofeachyear.'
2.Paragraph3(b)isreplacedbythefollowing:
'(b)theareaswhichwillbegrubbedupor
abondonedduringthefollowingwine­
growingyear,
(c)thedevelopment oftheproduction
potentialwhichthesedetailsindicate.'
Article4CCTheadingNo Descriptionofgoods
;a)20.07AI(a]2,
AI(b)2,
BI(a-1(bb)
andBI(b}1(bb)Grapejuice(includinggrape
must)notcontainingaddedsugar
orwithanaddedsugarcontent
notexceeding30%byweight,
butunfermented andnotcon­
tainingspirit
(b)22.04 Grapemust,infermentationor
withfermentationarrestedother­
wisethanbytheadditionof
alcohol
22.05 Wineoffreshgrapes;grapemust
withfermentation arrestedby
theadditionofalcohol
(c)08.04AΠFreshgrapesotherthantable
grapes
22.10A Winevinegar
(d)22.07A Piquette
23.05A Winelees
23.05B Argol
23.06AIGrapemarcThelastsubparagraph ofArticle18(1)of
Regulation (EEC)No816/70isdeleted.
Article5
Article20ofRegulation (EEC)No816/70is
amendedasfollows:
1.Tothesecondsubparagraph ofpara­
graph1:
after'1-50g/1expressedintartaricacid',
add:'or20'milliequivalents perlitre'.
2.Toparagraph2:
after'1-50g/1'add:'or20milliequivalents
perlitre'
after'beraisedto2-50g/1'add:'orto
34milliequivalents perlitre'
after'3g/1expressedintartaricacid'add:
'or40milliequivalents perlitre'.2.Article1(3)ofRegulation (EEC)
No816/70isreplacedbythefollowing:
'AsregardstheprovisionsofTitleIV,
onlythoseprovisionsspecifiedinArticles27
•to30shallapplytograpejuiceandconcen­
tratedgrapejuice.Thesameshallapplyto
grapemustandconcentratedgrapemust,
providedtheyareintendedfortheprep­
arationofgrapejuice.'Article6
Article2Article22ofRegulation (EEC)No816/70is
amendedasfollows:
1.Thesecondsubparagraph ofparagraph1,
isreplacedbythefollowingtwosub­
paragraphs :Thedateof'31January'inArticle5(6)(a)of
Regulation (EEC)No816/70isreplacedby
thatof'15February'.

32 OfficialJournaloftheEuropeanCommunities
'Eachoftheprocessesreferredtointhe
firstsubparagraph mustbenotifiedtothe
competentauthorities.
Thesameshallapplyinrespectofthe
quantitiesofsucroseorconcentratedgrape
mustheldintheexerciseoftheirprofession
bynaturalorlegalpersons,inparticular
producers,bottlers,processersandmer­
chantstobedetermined,atthesametime
andinthesameplaceasfreshgrapes,grape
must,partiallyfermentedgrapemustor
wineinbulk.Thenotification ofthese
quantitiesmayhoweverbereplacedby
entryinagoodsinwardsandstockutilis­
ationregister.'
2.Paragraph3isreplacedbythefollowing:
'Detailedrulesfortheapplicationofthis
Articleandthederogationsfromtheclosing
dates,laiddowninparagraph2shallbe
adoptedinaccordancewiththeprocedure
laiddowninArticle7ofRegulationNo24.
Exceptionstotherequirementslaiddown
inthethirdsubparagraph ofparagraph
1maybeadoptedinaccordancewiththe
sameprocedure.'
Article72.Paragraph3(a)isreplacedbythefollowing:
'(a)Exceptinthecaseofbottledwinein
respectofwhichthereisproofthat
bottlingwaseffectedpriortothe
abovedate,wineotherthanquality
winep.s.r.,derivedfromthevine
varietiesreferredtoinArticle16butnot
corresponding tothedefinitionscon­
tainedunderitems9to15ofAnnexII
maybeusedonlyforconsumptionin
thefamiliesofindividualwinegrowers,
fortheproductionofwinevinegaror
fordistillation .
However,inyearswhentheclimatic
conditionshavebeenunfavourable ,it
maybedecidedthatproductsfrom
wine-growing zonesAandBwhich
donotpossesstheminimumnatural
alcoholicstrengthlaiddownforthe
wine-growing zoneinquestionmay
beusedintheCommunityforthe
productionofsparklingwineand
aeratedsparklingwineprovidedthat
thesewineshaveanactualalcoholic
strengthofnotlessthan8-5°orfor
theproductionofaeratedsemi-spark­
lingwineprovidedthatsuchwinehas
atotalalcoholicstrengthofnotless
than9°.'
3.Paragraph4isreplacedbythefollowing:
'Grapejuiceandconcentratedgrapejuice
originatingintheCommunitymaynotbe
turnedintowinenorbeaddedtowine.
Theseproductsshallbesubjecttocontrol
withrespecttotheiruse.
Withtheexceptionofalcohol,potable
spiritsandpiquette,neitherwinenorany
otherbeverageintendedfordirecthuman
consumptionshallbemadefromwinelees
orgrapemarcoriginatingintheCommunity .
Piquette,insofarasitsproductionis
authorisedbytheMemberStateconcerned,
maybeusedonlyfordistillationorfor
consumptioninthefamiliesofindividual
winegrowers.
Winefortifiedfordistillationmayonlybe
usedfordistillation.'
4.Paragraph5isreplacedbythefollowing:
'Thederogationsprovidedforinthefirst
andsecondsubparagraphs ofpara­
graph3(a),togetherwithdetailedrulesfor
theapplicationofthisArticleshallbe
adoptedaccordingtotheprocedurelaid
downinArticle7ofRegulationNo24.'Regulation (EEC)No816/70issupplemented
bythefollowingArticle:
Article22a
TheprovisionslaiddowninArticles18to22
applicabletoproductsharvestedinCom­
munityregionsnotincludedwithinthe
wine-growing zonesspecifiedinAnnexIII
shallbedeterminedinaccordancewiththe
procedurelaiddowninArticle7ofRegu­
lationNo24.'
Article8
Thewords'thecontrolofcoupageand'in
Article26(6)ofRegulation (EEC)No816/70
aredeleted.
Article9
Article27ofRegulation (EEC)No816/70is
amendedasfollows:
1.Toparagraph2(b)secondindent,add:'or
60milliequivalents perlitre'.

OfficialJournaloftheEuropeanCommunities 33
Article10
Article28ofRegulation(EEC)No816/70is
amendedasfollows:2.Detailedrulesfortheapplicationof
thisArticle,especiallytheconditionsgov­
erningholdingandcirculation,theuseof
productsreferredtoinparagraph1andthe
establishment ofcriteriaforthepurposeof
avoidingexcessiverigourinindividual
cases,shallbeadoptedinaccordancewith
theprocedurelaiddowninArticle7of
RegulationNo24.'
Article12
Regulation (EEC)No816/70issupplemented
bythefollowingArticle:1.Toparagraph1(a)add:'or60milliequiv­
alentsperlitre'.
2.Paragraph2isreplacedbythefollowing:
'Importedfreshgrapes,importedgrape
must,importedconcentratedgrapemust,
importedgrapemustinfermentation ,
importedgrapejuiceandimportedcon­
concentrategrapejuicemaynotbeturned
intowinenoraddedtowine.
Neitherwinenoranyotherbeverage
intendedfordirecthumanconsumption
shallbemadefromimportedwinelees,
grapemarc,piquetteorwinefortifiedfor
distillation;however,potablespiritsmaybe
madefromimportedwinefortifiedfor
distillation.'
3.Paragraph5isreplacedbythefollowing:
'Detailedrulesfortheapplicationofthis
Articleshallbeadoptedinaccordance
withtheprocedurelaiddowninArticle7
ofRegulationNo24.''Article39a
1.MemberStatesshalltakeallappro­
priatemeasurestoensurecompliancewith
thisRegulation .Theyshalldesignateone
ormorebodieswhichshallbeinstructedto,
verifycompliancewiththisRegulation.
TheyshallinformtheotherMemberStates
andtheCommission ofthenameofsuch
bodyorbodies.
2.TheCouncilactinginaccordance
withthevotingprocedurelaiddownin
Article43(2)oftheTreatyonaproposal
fromtheCommission ,shalladoptmeasures
designedtoensureuniformapplicationof
thisRegulationespeciallyasregardsveri­
fication.
3.Detailedrulesfortheapplicationof
thesecondsubparagraph ofparagraph1,
andofparagraph2shallbeadoptedin
accordancewiththeprocedurelaiddown
inArticle7ofRegulationNo24.'Article11
Regulation (EEC)No816/70issupplemented
bythefollowingArticle:
'Article28a
1.Productsfallingwithinheading
No22.05oftheCommonCustomsTariff,
whetherimportedornot,whichhavebeen
usedinoenologicalpracticesnotallowed
byCommunityrulesor,wheresuchrules
donotexist,bynationalrulesorbyrules
whichdonotconformeithertothepro­
visionsofth:sRegulationortothose
adoptedinimplementation thereof,may
notbeofferedordisposedorfordirect
humanconsumption .Article13
Thesameshallapplyto:1.InAnnexIItoRegulation (EEC)
No816/70,thedefinitionsgivenunderitems
3and5arereplacedbythefollowingdefinitions:
'3.Grapemustinfermentation :grape
musthavinganactualalcoholic
strengthoflessthanthree-fifthsof
itstotalalcoholicstrength;however,
certainqualitywinesp.s.r.havingan
actualalcoholicstrengthoflessthan
three-fifthsoftheirtotalalcoholic
strengthbutnotlessthan5*5°shallnot
beconsideredasgrapemustinfer­
mentation .—productsreferredtoinArticle1(2)(a),
(b)and(c)whicharenotwholesome,
genuineorsaleable;
—productsreferredtoinArticle1(2)
whichdonotcomplywiththedefinitions
appearinginAnnexIItothisRegulation
orthoseadoptedinimplementation
thereof.

34 OfficialJournaloftheEuropeanCommunities
5.Grapejuice:unfermented butfer­
mentablegrapemustwhichhasunder­
gonetheappropriatetreatmentren­
deringitfitforconsumption asitisand
whichhasanactualalcoholicstrength
ofnotmorethan1°.'
2.Item22ofAnnexIItoRegulation (EEC)
No816/70isdeleted.2.TheCommonCustomsTariffisamended
asfollows:
(a)Undersubheading22.09AI,footnote
reference(a)inthethirdcolumnisdeleted;
(b)Undersubheading22.09AII,footnote
reference(a)inthethirdcolumnandthe
relatedfootnote(a)aredeleted.
Article16
Article14
InArticle12(3)ofRegulation (EEC)No817/70
thewords'Article30(2)'arereplacedbythe
words'Article30(2)and(3)'.InAnnexIIItoRegulation (EEC)No816/70,
thelistgivenunderitem1issupplemented as
follows:
'—theBelgianwine-growing area
—theNetherlandswine-growing area.'Article17
Article15ThisRegulationshallenterintoforceon
1January1973.
However,Article8ofRegulation (EEC)
No816/70shallonlyapplytotheproducts
referredtoinArticle1(2)(a)of-thesaid
Regulationasfrom1March1973.1.AnnexIVtoRegulation (EEC)No816/70
isreplacedbytheAnnextothisRegulation .
ThisRegulationshallbebindinginitsentiretyanddirectlyapplicableinall
MemberStates.
DoneatBrussels,12December1972.
FortheCouncil
ThePresident
P.LARDINOIS

OfficialJournaloftheEuropeanCommunities 35
ANNEX/V
Amendment totheCommonCustomsTariff
Rateofduty
CCT
heading
NoDescription autonomous
0//0
orlevy
(L)conventional
%
1 2 3 4
20.07Fruitjuices(includinggrapemust)andvegetablejuices,whetherornot
contaningaddedsugar,butunfermentedandnotcontainingspirit:
A.Ofaspecificgravityexceeding1-33at15°C:
I.Grapejuice(includinggrapemust):
(a)Ofavalueexceeding22u.a.per100kgnetweight:
1.Withanaddedsugarcontentexceeding30%byweight 50—
2.Other 50(b)—
(b)Ofavaluenotexceeding22u.a.per100kgnetweight:
1.Withanaddedsugarcontentexceeding30%byweight:....
2.Other50
+(L)
50(b)
ΠandIII(unchanged)
B.Ofaspecificgravityof1-33orlessat15°C:
I.Grape,appleandpearjuice(includinggrapemust);mixturesofapple
andpearjuice:
|a)Ofavalueexceeding18u.a.per100kgnetweight:
1.Grapejuice(includinggrapemust):
(aa)Withanaddedsugarcontentexceeding30%byweight..28 (a)
(bb)Other 28(b) (a)
2.Appleandpearjuice:
(aa)Containingaddedsugar
(bb)Other25
2524
+ads
25
3.Mixturesofappleandpearjuice 25—
(b)Ofavalueof18u.a.orlessper100kgnetweight:
1.Grapejuice(includinggrapemust):
(aa)Withanaddedsugarcontentexceeding30%byweight..
(bb)Other28
+(L)
28(b)28
+ads
(a)
(restunchanged)
vaxSeeAnnex.
xb)Incertaincondition*,.icountervailing taxisprovidedforinadditiontothecustomsduty.

36 OfficialJournaloftheEuropeanCommunities
CHAPTER 22
BEVERAGES ,SPIRITSANDVINEGAR
Notes
(unchanged)
Additionalnotes
1.ForthepurposesofheadingsNos22.04,22.05and22.06andsubheading22.07
(a)'actualalcoholicstrength'meansthenumberofvolumesofalcoholcontainedin100
volumesoftheproduct;
(b)'potentialalcoholicstrength'meansthenumberofvolumesofalcoholcapableofbeing
producedbytotalfermentationofthesugarscontainedin100volumesoftheproduct;
(c)'totalalcoholicstrength'meansthesumoftheactualandpotentialalcoholicstrengths;
(d)'degreeofalcohol'meanstheactualalcoholicstrength.
Determination ofthealcoholicstrengthmustbecarriedoutat20°C.
2.ForthepurposesofheadingNo22.04,'grapemustinfermentation'meansgrapemust
havinganactualalcoholicstrengthoflessthanthree-fifthsofthetotalalcoholicstrength.
3.ForthepurposesofheadingNo22.05:
A.'Sparklingwine'(subheading22.05A)meansaproducthavinganactualalcoholic
strengthofnotlessthan8*5°,obtained:
—eitherbyfirstorsecondalcoholicfermentationoffreshgrapes,grapemustorwine,
andreleasing,whenthecontainerisopened,carbondioxidederivedexclusivelyfrom
thefermentation ,
—orfromwineandreleasing,whenthecontainerisopened,carbondioxidederived
whollyorpartlyfromtheadditionofthisgas,
andhaving,whenkeptatatemperatureof20°Cinclosedcontainers,anexcesspressure
ofnotlessthan3atmospheres .
B.'Totaldryextract'meansthecontentingramsperlitreofallthesubstancesinaproduct
which,undergivenphysicalconditions,donotvolatilise.
Thetotaldryextractmustbedeterminedwiththedensimeterat20°C.
C.(a)Thepresenceintheproductsfallingwithinsubheading2205Cofthequantitiesof
totaldryextractperlitreindicatedinI,II,IIIandIVbelowdoesnotaffecttheir
classification :
I.Productsofanalcoholicstrengthofnotmorethan13°:90gorlessoftotaldry
extractperlitre;
II.Productsofanalcoholicstrengthofmorethan13°butnotmorethan15°:130g
orlessoftotaldryextractperlitre;
III.Productsofanalcoholicstrengthofmorethan15°butnotmorethan18°:130g
orlessoftotaldryextractperlitre;
IV.Productsofanalcoholicstrengthofmorethan18°butnotmorethan22°:330g
orlessoftotaldryextractperlitre.
Productswithatotaldryextractexceedingthemaximumquantityshownabovein
eachcategoryaretobeclassifiedinthenextfollowingcategory,exceptthatifthe
totaldryextractexceeds330gperlitretheproductsaretobeclassifiedinsubheading
22.05CV.
(b)Theaboverulesdonotapplytoproductswitharegistereddesignationoforigin
fallingwithinsubheadings22.05CIII(a)and22.05CIV(a).
4.Subheading22.05Cshallbetakentoinclude:
(a)Winefortifiedfordistillation,thatistosay,aproduct:
—havinganactualalcoholicstrengthofnotlessthan18°butnotmorethan24°,

OfficialJournaloftheEuropeanCommunities 37
—obtainedexclusivelybytheadditiontowinecontainingnoresidualsugarofan
unrectifiedproductderivedfromthedistillationofwineandhavingamaximum
actualalcoholicstrengthof86°,and
—havingamaximumvolatileacidityof2*40g/1,expressedasaceticacid.
(b)Liqueurwine(vindeliqueur'),thatistosay,aproduct:
—havingatotalalcoholicstrengthofnotlessthan17*5°andanactualalcoholicstrength
ofnotlessthan15°butnotmorethan22°,and
—obtainedfromgrapemust,newwinestillinfermentationorwine:
—byfreezing,or
—bytheaddition,duringorafterfermentation ,ofaproductderivedfromthe
distillationofwine.
5.Forthepurposesofsubheadings22.05CIII(a)and22.05CIV(a),theexpression'registered
designationoforigin'appliesonlytothefollowingwines:port,Madeira,sherry,Tokay
(AszuandSzamorodni )andSetubalmuscatel.
Entryunderthesesubheadingsisalsosubjecttotheproductionofacertificateoforigin
recognisedbythecompetentauthorities.
6.Forthepurposesofsubheading22.07A,theexpression'piquette'meanstheproductobtained
bythefermentationofuntreatedgrapemarcmaceratedinwaterorbytheextractionof
fermentedgrapemarcwithwater.
7.Forthepurposesofsubheading22.10A,theexpression'winevinegar'meansvinegarobtained
exclusivelybyacetousfermentationofwineandhavingatotalaciditynotlessthan60g/1,
expressedasaceticacid.

38 OfficialJournaloftheEuropeanCommunities
Rateofduty
CCT
heading
NoDescription autonomous
%
orlevy
(L)conventional
%
1 2 3 4
22.04Grapemust,infermentationorwithfermentationarrestedotherwisethan
bytheadditionofalcohol 40(a)—
22.05Wineoffreshgrapes;grapemustwithfermentationarrestedbytheaddition
ofalcohol:
A.Sparklingwine 40u.a.
perhi(a)—
B."Wineinbottleswith'mushroom'corksheldinplacebytiesorfastenings,
andwineinothercontainershavinganexcesspressureofnotlessthan
1atmospherebutlessthan3atmospheres,measuredatatemperatureof
20°C 40u.a.
perhi(a)—
C.Other:
I.Ofanactualalcoholicstrengthnotexceeding13°,incontainers
holding:
(a)2litresorless
(b)Morethan2litres12u.a.
perhi(a)
9u.a.
perhi(a)9u.a.
perhi
Π.Ofanactualalcoholicstrengthexceeding13°butnotexceeding15°,
incontainersholding:
(a)2litresorless
(b)Morethan2litres14u.a.
perhi(a)
11u.a.
perhi(a)11u.a.
perhi
ΙII.Ofanactualalcoholicstrengthexceeding15°butnotexceeding18°:
(a)Witharegistereddesignationoforigin,incontainersholding:
1.2litresorless 15u.a.
perhi13\5u.a.
perhi
2.Morethan2litres:
(aa)Port,Madeira,sherryandSetúbalmuscatel
(bb)Other -
(b)Other,incontainersholding:12u.a.
perhi
12u.a.
perhi11u.a.
perhi
1.2litresorless 17u.a.
perhi(a)—
2.Morethan2litres 14u.a.
perhi(a)—
IV.Ofanactualalcoholicstrengthexceeding18°butnotexceeding22°:
(a)Witharegistereddesignationoforigin,incontainersholding:
(a)Incertainconditions,acountervailing taxisprovidedforinadditiontothecustomsduty.

39 OfficialJournaloftheEuropeanCommunities
Rateofduty
CCT
heading
NoDescription
conventional
%autonomous
orlevy
(L)
1 2 3 4
16u.a
perhiC.1.2litresorless
2.Morethan2litres:
(aa)Port,Madeira,sherryandSetubalmuscatel
(bb)Other
(b)Other13u.a.
perhi
13u.a.
perhi
19u.a.
perhi(a)
1'60u.a.
perhiand
perdegree
+10u.a.
perhi(a)
1-60u.a.
perhiand
perdegree(a)V.Ofanactualalcoholicstrengthexceeding22°,incontainersholding :
(a)2litresorless •
(b)Morethan2litres
Otherfermentedbeverages(forexample,cider,perryandmead):
A.Piquette22.05
{cont'd)
22.07
22.101*60u.a.
perhiand
perdegree
withamin.
of9u.a.
perhi(a)14-5u.a.
perhi
12u.a.
perhi
19u.a.
perhi
B.Other:
I.Sparkling
II.Still,incontainersholding:30u.a.
perhi
12u.a.
perhi
9u.a.
perhi(a)2litresorless
(b)Morethan2litres
Vinegarandsubstitutesforvinegar:
A.Winevinegar,incontainersholding:
I.2litresorless
II.Morethan2litres8u.a.
perhi(a)
6u.a.
perhi(a)
B.Other,incontainersholding:
I.2litresorless
II.Morethan2litres8u.a.
perhi
6u.a.
perhi
(a)Incertainconcitions,acountervailing taxisprovidedforinadditiontothecustomsduty.

40 OfficialJournaloftheEuropeanCommunities
CHAPTER 23
RESIDUES ANDWASTEFROMTHEFOODINDUSTRIES :
PREPARED ANIMALFODDER
Additionalnotes
1.Forthepurposesofsubheadings23.05Aand23.06AI,thefollowingexpressionsshallhavethemeaningshereby
assignedtothem:
—'totalalcoholcontent':thesumoftheactualandpotentialalcoholcontents;
—'actualalcoholcontent':thenumberoflitresofalcoholcontainedin100kgoftheproduct;
—'potentialalcoholcontent':thenumberoflitresofalcoholcapableofbeingproducedbytotalfermentationofthe
sugarscontainedin100kgoftheproduct.
2.(unchanged)
Rateofduty
CCT
heading
NoDescription autonomous
%
orlevy
(L)conventional
%
1 2 3 4
23.05Winelees;argol;
A.Winelees:
I.Havingatotalalcoholcontentnotexceeding10litresofpurealcohol
per100kg,andadrymattercontentnotlessthan25%byweight...Free(a)—
II.Other 1-60u.a. —
B.Argolper1
oftotal
alcohol(a)
Free(a)
23.06Productsofvegetableoriginofakindusedforanimalfood,notelsewhere
specifiedorincluded:
A.Acorns,horsechestnutsandpomaceormarcoffruit:
LGrapemarc:
(a)Havingatotalalcoholcontentnotexceeding5*50litresofpure
alcoholper100kgandadrymattercontentnotlessthan40%by
weight Free(a)Free
(b)Other 1*60u.a. —
II.Other 'per1
oftotal
alcohol(a)
Free Free
B.Notspecified 4 2
(a)Incertainconditions,acountervailing taxisprovidedformadditiontothecustomsduty.